Bibliographics

This is a table of authors, titles, dates and other bibliographic information; it is a list metadata describing the content of your study carrel. Think of it as your library.

id author title date words sentences pages cache text
30478Alcott, William A. (William Andrus)Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookerynan932255260nan./cache/30478.txt./txt/30478.txt
43943Beard, Sidney HartnollA Comprehensive Guide-Book to Natural, Hygienic and Humane Dietnan433424832nan./cache/43943.txt./txt/43943.txt
27639Bowdich, Mrs.New Vegetarian Dishesnan257323331nan./cache/27639.txt./txt/27639.txt
15237Duncan, A. W.The Chemistry of Food and Nutritionnan340282160nan./cache/15237.txt./txt/15237.txt
12238Kellogg, E. E. (Ella Ervilla)Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipesnan21357917223nan./cache/12238.txt./txt/12238.txt
48589Kusel, Emil EdwardHumanitarian Philosophy, 4th Editionnan8193550nan./cache/48589.txt./txt/48589.txt
55555Sharpe, M. R. L. (Maud Russell Lorraine)The Golden Rule Cook Book: Six hundred recipes for meatless dishesnan604643297nan./cache/55555.txt./txt/55555.txt
38727Shelley, Percy ByssheA Vindication of Natural Diet.nan7265449nan./cache/38727.txt./txt/38727.txt
22829Wheldon, Rupert H.No Animal Food; and Nutrition and Diet; with Vegetable Recipesnan333462688nan./cache/22829.txt./txt/22829.txt