LIBRARY NIVERSE OF CALIFORNIA SAN DIEGO GERMANY SEEN WITHOUT SPECTACLES RANDOM SKETCHES OF VARIOUS SUBJECTS PENNED FROM DIFFERENT STAND- POINTS IN THE EMPIRE HESTKY RTJGGLES LATE UNITED STATES CONSUL AT THE ISLAND OF MALTA AND BARCELONA, SPAIN BOSTON LEE AND SHEPARD, 47 FRANKLIN STREET NEW YORK CHARLES T. DILLINGHAM, 678 BROADWAY 1883 COPYRIGHT .S8 3 BY LEE AND SHEPARI> ALL RIGHTS RESERVED Electrotyped and Printed by ALFRED Mi DOE & SON, PRINTERS, BOSTON. TO MY DAUGHTER Annie LOUI$G WHO FOR MANY YEARS HAS BEEN MY COMPANION ABROAD, AND WHO HAS SHARED WITH ME THE PLEASURES AS WELL AS THE DIS- COMFORTS OF TRAVEL IN MANY FOREIGN LANDS, THIS VOLUME IS AFFECTIONATELY DEDICATED BY HER FATHER INTRODUCTORY, German travellers, as well as English and French, who have had the courage to cross the Atlantic for the sake of seeing what sort of a country America is, and what sort of a people inhabit it, have written letters to their friends and newspapers in the old country, and have even had the audacity to publish books, which have been anything but complimentary to America or Americans in their criticisms and descrip- tions of American characteristics, and of the habits and customs of the people. To do this they have a perfect right. Free discussions and criticisms even if carried on by the pen, in describing any nation's pecul- iarities and shortcomings, are considered allowable and legitimate, and often are the means of correcting many social evils and absurdities which nothing but the pen can improve or exterminate. The severe castigations which Americans received through the books written on America by Dickens, Trollope, and other writers, al- though read by many with indignation and humiliation, yet undoubtedly were beneficial as the means of dis- pelling a large amount of foolish national egotism and banishing many absurd customs and ridiculous practices which had before existed. In travelling through Germany Americans should have the same right to criticise and discuss German people, customs, habits, and peculiarities, as the German or any VI INTRODUCTORY. foreigner has while travelling in America to criticise and discuss us and ours. In writing he cannot confine his at- tention exclusively to the picture galleries, museums, art schools, palaces, castles, music, etc., for which the country is famous, but he must be pardoned if he occasionally turns aside from these familiar sights, scenes, and sub- jects, which all travellers write about, and, going behind the scenes, gives vivid and truthful pictures of every-day German life; of the degradation of German peasant- women as seen in the fields and the streets ; of beer-drink- ing ; the small remuneration for labor of all kinds ; student life in the universities; students' duels; kneips and beer orgies ; German cooking and eating ; cost of living, etc. Some of the chapters in this book may be severely criticised as being exaggerated, and branded as un- warranted departures from the actual facts, but such criticisms will come from those who are but slightly ac- quainted with German life, and whose opportunities to study and observe the habits of the people, and es- pecially of the working classes, have been very limited, if not entirely neglected. If the Germans do love beer, and do drink a great deal of it, yet beer-drinking is not the national curse to Ger- many that whiskey-drinking is to America. In the latter country there are probably twenty drunkards to one in Germany, where to see a man in the streets or elsewhere under the influence of strong drinks is a rare exception, without it may be in the university towns, where the students drink to excess in their clubs and beer-halls. The statistics of crime in the two countries would show a remarkable disproportion, as there are probably four crimes committed and an equal number of arrests made in the United States to one in Germany. This is owing in a great measure to the free use of alcoholic INTRODUCTORY. Vll stimulants and the laxity of the laws in the United States, which allow so many criminals guilty of large and petty crimes to go unpunished. In Germany, as has been said, drunkenness is rare, and the laws on the stat- ute books are not dead letters, but are enforced to their fullest extent with vigor and despatch. And, as a rule, the Germans are the most honest people in the world. Petty thieving and petty crimes of any kind among servants or among the lower orders of society are unfrequent and of rare occurrence. Defalcations by bank officials or by the officials of moneyed institu- tions seldom happen or are seldom heard of. If the moneys or securities of a bank disappear through the speculative mania or the spendthrift proclivities of a dishonest president, cashier, or clerk, there is no evading the full penalties of the law. Wealth, respectability, title, or the pleadings and petitions of aristocratic and influential friends and relatives, are of no avail. Judges and juries cannot be bought or bribed, but the convicted felon who has trangressed the law is sure to surfer for his crimes, and rare is the exception where one is par- doned before his full sentence is served. When the laws in the United States are enforced with the same promptness and certainty that they are in Ger- many, without reference to the social position of the cul- prit or his friends, then shall we see less robbing of banks, corporations, and trust institutions by " respect- able " officials, and less crimes of every variety by the criminally inclined. While the American finds much to admire in Ger- many, in its music, in its wonderful treasures of art, in the thorough manner in which its railways and all its public works and buildings are constructed, in the strict and impartial administering of its laws, in the trait of Viii INTRODUCTORY. the German nature which compels him to do everything so thoroughly that he undertakes, and in the Germans themselves, who have the faculty of enjoying life to its fullest extent more than any other nationality, yet he sees much that he would wish to improve, much that he would wish to abolish, and much that convinces him that many of the ingredients, if it may be so expressed, which should make a nation great a model nation are wanting. Its enormous standing army of half a million of men is undoubtedly a curse to the country, a millstone about its neck, which absorbs the talent of the country and the flower of its youth. It demoralizes the dignity of labor and produces a military aristocracy that shuns labor and ignores all trades and professions and those engaged in them. But the blackest picture of all to an American in Germany, the one that has the darkest background, is the degradation of the women of the lower classes. To see these poor creatures, many of them feeble and tottering with old age, working and toiling in the fields like bond slaves from sunrise to sunset, shovelling, hoeing, and digging, supplying the places of work-horses or mules in dragging heavy loads through the streets and over the country roads, toiling and bending beneath enormous burdens on their heads or shoulders, is it a wonder that Americans can witness a degradation that is in such contrast to the way women are treated in America, without exclaiming, " Can this be a civilized country, and can this be the nineteenth century " ? CONTENTS. CHAPTER I. PAGB ARRIVAL AT HEIDELBERG. AN INQUISITIVE FELLOW-TRAVELLER. CONFUSED IDEAS OF THE UNITED STATES. BRIEF HISTORY OF THE OLD CASTLE, WHAT MAKES HEIDELBERG ATTRACT- IVE. SIGHTS FROM MY HOTEL WINDOW. A MODEL VEGE- TABLE GARDEN. WOMAN'S LABOR AND MAN'S INDIFFERENCE. THE GRAY MARE THE BETTER HORSE OF THE Two . i CHAPTER II. DUELLING AT HEIDELBERG. THE UNIVERSITY FIGHTING CLUBS. BRUTAL SWORD COMBATS BETWEEN GERMAN STUDENTS. A PASTIME MORE BARBAROUS THAN THE BULL-FIGHTS OF SPAIN . . . . . . 10 CHAPTER III. FIRES IN EUROPEAN CITIES. UNFREQUENCY OF FIRES ABROAD. FIRE-PROOF BUILDINGS. How FIRE ALARMS ARE GIVEN. GOING TO A FIRE IN THE GERMAN CITY OF HEIDELBERG. FIREMEN WHO WAIT TO PUT ON THEIR UNIFORMS, SHAVE, AND BLACK THEIR BOOTS BEFORE ANSWERING A FlRE ALARM. PREPARATIONS FOR PUTTING OUT A FIRE. Too LATE 26 CHAPTER IV. BFER-DRINKING IN GERMANY. BEER AS AN ELEMENT IN UNI- VERSITY LIFE. DRINKING-BOUTS OF STUDENTS AND PROFESS- ORS. KNEIPS AND BEER ORGIES. A FIGHT IN A BEER- SHOP. THE FARCE OF AMERICAN STUDENTS GOING ABROAD TO ATTEND GERMAN UNIVERSITIES 42 X CONTENTS. CHAPTER V. PAGE THE EUROPEAN SARATOGA. BADEN-BADEN AND ITS LOAFING ROYALTY. CHARACTERISTICS OF THIS FAMOUS GERMAN RESORT. GOING TO CHURCH WITH AN EMPRESS. ENGLISH CHAPELS AND CHURCH SERVICE ON THE CONTINENT. CHAP- LAINS NOT NOTED FOR PlETY OR MORALITY. THE WEALTH OF THE GRAND DUKE OF BADEN 56 CHAPTER VI. MORE GLIMPSES OF LIFE AT BADEN-BADEN. PRECAUTIONS TAKEN TO SAVE THE EMPEROR FROM ASSASSINATION. PRINCE GORT- SCHAKOFF. A GENTLEMAN FROM FIJI. A HORSE-RACE BEFORE THE EMPEROR AND EMPRESS, IN WHICH A PRINCE AND A GRAND DUKE COME IN FIRST AND SECOND. No EN- THUSIASM 69 CHAPTER VII. WURTEMBERG. ITS KlNG AND NOBILITY. A POCKET KINGDOM SCARCELY RECOGNIZABLE ON THE MAPS. THE PAY THAT ROY- ALTY AND THE NOBILITY RECEIVE. GERMAN BOOK-KEEPING. WHERE THE MONEY COMES FROM. THE KING'S PALACES. STUTTGART, THE CAPITAL . . . ... . .82 CHAPTER VIII. MUSICAL GERMANY. THE CONSERVATOIRE AT STUTTGART. A ClTY GIVEN OVER TO THE DISCORDS OF MUSICAL PRACTICE. How THE CONCEIT is TAKEN OUT OF AMERICAN PRODIGIES WHO GO TO GERMANY TO FINISH THEIR MUSICAL EDUCATION. CONCERTS AT THE LIEDERHALLE. BEER, Music, AND LUNCHES COMBINED 94 CHAPTER IX. FREE Music AND CHEAP Music IN GERMANY. CARL'S BAND AND ITS DAILY CONCERTS. No MUSICAL TRAMPS. AMERI- CAN MELODIES DOMESTICATED IN THE COUNTRY. PLAYING " DIXIE," " YANKEE DOODLE," " WHEN JOHNNIE COMES MARCHING HOME," " MARCHING THROUGH GEORGIA," ETC., BEFORE THE EMPEROR AT A REVIEW. MUSIC FROM THE CHURCH TOWERS ... . 102 CONTENTS. XI CHAPTER X. PAGE Music, BEER, AND SAUER-KRAUT, THE THREE LOVES OF GER- MANY. THE OMNIPRESENT CABBAGE. SEARCHING FOR A BOARDING- HOUSE, SOME REALISTIC GERMAN ART. THE PARADISE OF DIFFERENT RELIGIOUS SECTS, NATIONALITIES, ETC. .... Ill CHAPTER XI. THE GERMAN LABORER AND HIS HIRE. THF. DEGRADATION HEAPED UPON WOMEN OF THE LOWER CLASS. A SERVI- TUDE MORE DEGRADING THAN SLAVERY. WAGES PAID ME- CHANICS, AGRICULTURAL LABORERS, AND HOUSE SERVANTS. COST OF LIVING . 119 CHAPTER XII. ROMANCE IN REAL LIFE. STRANGELY INTERESTING CAREER OF A YOUNG AMERICAN, NOW PRIVY COUNCILLOR AND BOSOM FRIEND OF THE KING OF WURTEMBERG. FROM A FARM TO A CONSULATE, AND FROM A CONSULATE TO A PALACE. ORDERS AND DECORATIONS BESTOWED BY CROWNED HEADS. THE AMERICAN COLONY IN STUTTGART .... 128 CHAPTER XIII. THE ART TREASURES OF MUNICH. A GLIMPSE AT THE PICTURE GALLERIES. "ORIGINALS" BY THE "OLD MASTERS." A VISIT TO THE FAMOUS BRONZE AND IRON FOUNDRIES AND STAINED-GLASS WORKS. THE NATIONAL MUSEUM AND THE RICHES OF THE KING'S PALACE 140 CHAPTER XIV. THE BAVARIAN CAPITAL. ITS TREASURES OF ART AND ARCHI- TECTURE. THE BAVARIAN KINGS THE GREATEST PATRONS OF THE ARTS AND SCIENCES. THE ECCENTRIC KlNG LOUIS, A ROYAL CRANK. His LOVE OF Music. STORIES OF HIS ECCENTRICITIES THE KING AND THE NIGHTINGALE . . 151 Xll CONTENTS. CHAPTER XV. PAGE GLIMPSES OF LIFE IN BAVARIA. A VISIT TO HOHENLINDEN. " ON LINDEN WHEN THE SUN WAS LOW." BEHIND THE SCENES AT OBERAMMERGAU. EVERY-DAY LIFE OF THE ACTORS IN THE PASSION PLAY. How THE REVENUES OF THE BAVARIAN KINGDOM ARE OBTAINED. THE CEMETERY AT MUNICH 162 CHAPTER XVI. THE HOFBRAUHAUS AT MUNICH. DAILY SCENES AT THE ROYAL BREWERY, WHERE THIRSTY BEER-DRINKERS QUENCH THEIR THIRST. BEER-DRINKERS FORMING IN LINE WITH THEIR BEER-MUGS, WAITING TO BE SERVED. THE PRICE OF BEER DAILY REGULATED BY QUOTATIONS FROM THE HOP MARKET . 173 CHAPTER XVII. THE NATIONAL DRINK OF GERMANY. SOME STATISTICS OF THE ENORMOUS AMOUNT OF BEER MADE AND DRANK IN THE KINGDOM OF WURTEMBERG. AND YET BAVARIA TAKES THE LEAD IN BOTH. EXTRAORDINARY FEATS OF BEER-DRINKING. BEER DUELS OF UNIVERSITY STUDENTS .... 185 CHAPTER XVIII. GLIMPSES OF GERMANY. FROM MUNICH TO BERLIN. MONOT- ONY OF CONTINENTAL TRAVELLING. SCENERY FROM A CAR WINDOW. How THE GERMAN RAILWAYS ARE MANAGED. A SYSTEM AS PERFECT AS CLOCK-WORK. THE WAGES PAID EMPLOYES. PASSENGERS CARRIED AT FIRST, SECOND, THIRD, AND FOURTH CLASS RATES. EMIGRATION AND THE LABOR PROBLEMS. WILL THE PROPHECY OF MALTHUS EVER BE FULFILLED? 191 CHAPTER XIX. BERLIN AND ITS MONUMENTS. ITS PALACES AND ART TREAS- URES. PARIS AND BERLIN AS ART CENTRES. A VISIT TO THE OLD SCHLOSS. ITS MAGNIFICENT SUITES OF APART- MENTS. ITS THRONE ROOMS, PICTURE GALLERIES, BALL AND RECEPTION ROOMS, WITH THEIR SPLENDID DECORATIONS AND PRICELESS CONTENTS 203 CONTENTS. Xlll CHAPTER XX. PAGE MORE OF PRUSSIA'S ROYAL SHOW-HOUSES. PALACES AT POTS- DAM. BABELSBERG. THE MARBLE PALACE. THE NEW PALACE. ROYAL PALACE. SANS-SOUCI, ETC. INTERIOR MAGNIFICENCE. SOUVENIRS AND REMINISCENCES OF "OLD FRITZ." A SECRET BANQUET HALL. THE COFFINS OF FREDERICK THE GREAT AND HIS BRUTAL FATHER . . . 215 CHAPTER XXI. KAISER WILLIAM. CELEBRATION OF HIS EIGHTY-FIFTH BIRTH- DAY AT BERLIN. PUBLIC REJOICINGS THROUGHOUT THE EM- PIRE. ANECDOTE OF His MAJESTY. His VISIT TO AN OR- PHAN ASYLUM. BISMARCK AND GEN. VON MOLTKE. THE RECEPTION OF THE LATTER AT A Swiss HOTEL . . . 229 CHAPTER XXII. THE DRESDEN PICTURE GALLERY. ITS WONDERFUL COLLECTION OF PAINTINGS- STORY OF THE SISTINE MADONNA. FEMALE MODELS WHO SAT FOR SCRIPTURE REPRESENTATIONS NOT ALWAYS OF THE MOST VIRTUOUS REPUTATION. HOLBEIN'S MADONNA. "ORIGINALS" FROM THE "OLD MASTERS" GET- TING MIXED UP AND CONFOUNDED WITH COPIES. HOW IRREVERENT AMERICAN YOUTHS " DO" THE FOREIGN PICTURE GALLERIES 242 CHAPTER XXIII. ORDER OF THE GARTER. SAXONY'S KING INVESTED WITH ITS GORGEOUS INSIGNIA. OSTENTATIOUS PROCESSION OF ROY- ALTY AND NOBILITY. THE CEREMONIES REMINDING ONE OF. A SCENE FROM ONE OF SHAKESPEARE'S PLAYS. SIGNIFI- CANCE OF THE GIFT. HISTORY OF THE ORDER . . . 254 CHAPTER XXIV. AMERICANS ABROAD. TOURIST TRAMPS FROM ACROSS THE AT- LANTIC. SELF-EXILED AMERICANS. PEOPLE WITH MORE MONEY THAN CHARACTER. CONFESSIONS OF MATRIMONIAL EXILES. FONDNESS OF GERMAN OFFICERS FOR AMERICAN XIV CONTENTS. PAGE DINNERS AND AMERICAN GIRLS. AMBITIOUS AND INTRIGU- ING AMERICAN MOTHERS. THE SAD FATE OF AMERICAN GIRLS WHO MARRY FOREIGN TITLES 265 CHAPTER XXV. SLEEPING AND EATING IN GERMANY. FAULT-FINDING, GRUM- BLING AMERICAN TRAVELLERS SHORT AND NARROW BEDS. NOT SATISFIED WITH GERMAN COOKING. FRENCH COOK- ING AT THE HOTELS. COST OF LIVING IN GERMAN PENSIONS AND FAMILIES. BREAKFAST, LUNCH, AND DINNER . . 277 CHAPTER XXVI. THE SUGAR-BEET IN GERMANY. HISTORY OF ITS CULTIVATION IN EUROPE. THE PROCESS OF MANUFACTURE OF BEET SUGAR. STATISTICS OF THE QUANTITY MADE IN DIFFERENT EUROPEAN COUNTRIES. COST OF MAKING AND COST OF MACHINERY FOR ITS MANUFACTURE 286 GERMANY SEEN WITHOUT SPECTACLES. CHAPTER I. ARRIVAL AT HEIDELBERG. AN INQUISITIVE FELLOW-TRAV- ELLER. CONFUSED IDEAS OF THE UNITED STATES. BRIEF HISTORY OF THE OLD CASTLE. WHAT MAKES HEIDELBERG ATTRACTIVE. SIGHTS FROM MY HOTEL WINDOW. A MODEL VEGETABLE GARDEN. WOMAN'S LABOR AND MAN'S INDIFFERENCE. THE GRAY MARE THE BETTER HORSE OF THE TWO. IT was after midnight when our train from Ge- neva, via Bale, rolled into the splendid rail- way station at Heidelberg. A German of middle age, with broad shoulders and Falstaff propor- tions, who had been my fellow-traveller from the latter city, and who spoke English imperfectly, had kept me awake for several hours by inform- ing me of the names of all the towns we passed through and asking me all manner of questions about America and its people, as if I had been a living encyclopaedia. What sort of a climate had we? Were the seasons long or short? Could we make good beer ? he had heard not. Were the Indians and buffaloes still prowling around our cities and seaports ? Were our people much 2 AN INQUISITIVE FELLOW TRAVELLER. civilized ? he had his doubts. Did the murders in our country average a thousand a day, as he had seen it estimated in some of their papers ? Were our cities and towns destroyed by fire every three or four years, as he had been told ? Had we as many miles of railway in the United States as they have in Germany, and was it true that our railways were so insecurely built and so carelessly managed that travellers insure their lives before venturing upon them ? Did we have negro governors and Presidents ? Was it true that Abraham Lincoln was the descendant of an Indian chief? Were we a musical nation? It would be difficult to chronicle all the strange questions that this inquisitive and apparently half- educated German asked me, and whose knowledge of the United States and its people was as crude as if he had been a native of Madagascar. When I told him that we had more miles of railway in our country than they had in the whole of Europe, the man looked at me with astonishment and incredulity. Squaring his bulky form around, he surveyed me from head to foot, and in a sol- emn, surprised voice exclaimed, " Mein Gott ! ish dat possible ! " He had a vague, visionary idea of the size of the United States; he acknowledged that he had read or heard but little about it ; he was afraid he had been misinformed about many things. Was it as large as Germany, or Belgium, or Russia ? APPROACHING HEIDELBERG. 3 Then he was more astonished than ever by my telling him that we had thirty-eight States and ten Territories, and that one of these States was as large as all Germany, with nearly a third of the Austrian Empire added to it. 11 Mein Gott ! vot a country you have ! " was his exclamation, as he again surveyed me from head to foot. It was bright moonlight, the night of our long ride from Bale, through old Freiburg and the bor- ders of the Black Forest ; through Carlsruhe, the residence of the Grand Duke of Baden ; and through many towns and villages that lined the railway. As we approached Heidelberg my Ger- man friend pointed out to me the historical old city in the distance, with innumerable gas lights glimmering and twinkling in the streets like my- riads of stars, and several tall church spires and towers outlined against the midnight sky. Approaching still nearer, the famous old castle, with its crumbling towers, its ivy-covered arches, and gray, ragged battlements, the Alhambra of Germany, was plainly visible in the moonlight, perched like a huge, deserted eagle's nest midway on the side of a high hill that overhung the city. In a few broken sentences my German friend gave me a brief history of this famous ruin ; that it was built towards the last of the thirteenth cen- tury, and for about three hundred years was the residence of the Electors or Counts Palatine, who THE OLD CASTLE. held sway over all the country round about, and who lived in all the regal splendor and magnifi- cence of the old French kings ; that at one time the court of the Elector and his retainers who lived within the castle walls amounted to over seventeen hundred persons ; that four times dur- ing the seventeenth century the castle was besieged and partly destroyed by invading French armies, and finally rendered uninhabitable in 1764, when, by a stroke of lightning, it caught fire and its roofs and interiors were completely consumed. The distance was short from the railway sta- tion to the hotel where I had previously engaged rooms. The landlord, Herr Lang, who had been expecting our arrival, was waiting at his hotel entrance to receive us, and gave us a hearty welcome, such as a German landlord only knows how to give. A bountiful supper was in readi- ness, and pleasant rooms overlooking a beautiful flower garden and the intersection of two streets were all prepared for us to occupy. And here I slept soundly the first night of a two years' most delightful sojourn in Germany. Days and weeks flew rapidly by in this pleas- ant old city. It was during the summer months, and tourists from all parts of the globe were crowding the hotels, the streets, and the shady walks around the old castle. A fine orchestral band discoursed sweet music every day in the castle grounds or in a little park on the Leopold- WHAT ONE SEES IN* HEIDELBERG. 5 strasse. University students, many of them be- longing to the different corps and wearing jaunty little caps of different colors, were promenading the streets at all hours of the day and evening, or crowded around the little tables beneath green arbors and shady trees in the many beer gardens, drinking beer and singing their university songs. And there were the market days twice a week, when the public squares of the city were crowded by country women with little booths and stands, selling all manner of vegetables from country gardens, also fruits, butter, eggs, poultry, fish, housekeeping utensils, wooden ware, and carvings from the Black Forest, miscellaneous articles from thread and needle stores ; flower stands, with bouquets of all sizes, and all varieties of flowers temptingly arranged and displayed to attract the attention ; while the market-women themselves, with quaint costumes and head-dresses, were busily sewing or knitting, when not engaged in disposing of their wares, or in wordy disputes with customers. From the windows of my rooms at the hotel I could see the valley in the distance where the waters of the river Neckar, which flow through Heidelberg, mingle with the waters of the Rhine and then flow on past Mannheim, past Mayence, Bingen, Coblenz, Bonn, past Cologne and Dus- seldorf, and on and on until they empty into the North Sea. 6 THE VEGETABLE GARDEN ACROSS THE STREET. Across the street from the hotel was a vacant building lot, which had been utilized as a garden by a poor German family, or, rather, by a poor German woman. It was a good-sized garden, and must have covered nearly a quarter of an acre. There were patches of potatoes, cabbages, cauliflower, peas, beans, beets, turnips, carrots, onions, and seemingly every variety of vegetable that a seedsman's catalogue could enumerate. It was the ist of June, and all the vegetables were in fine growing order, and gave unmistak- able evidence that they had been tended in a thorough manner, and by a skilful hand. My attention was first called to the garden by hearing the constant click of a hoe in the early morning before the sun's rays had gilded the hill- tops around Heidelberg. I thought little of it at first, but at length my curiosity one morning prompted me to get out of bed to obtain a sight of this early-rising German gardener who was dis- turbing my morning slumbers. Instead of seeing a man digging away among the vegetables as I had expected, there was a bronzed-faced woman, bareheaded, and bare- footed, her soiled dress and petticoats tucked up above her knees, busily at work with her hoe among the rows of potatoes and cabbages. An hour later I saw her still at her task ; she was at work upon it all the afternoon, and it was not until the evening shadows had partly buried the city in gloom that she dropped her hoe. WOMAN S INDUSTRY. 7 The next day, and for days and weeks after, I found was but a repetition of this same routine of labor among the vegetables. The poor woman seemed never to rest. Occasionally the wailing cry of a young infant, in a small poverty-stricken house on the farthest corner of the garden, would cause her to drop her hoe and hasten to its relief. This little house, which, with its looks of pov- erty and neglect, had an air of neatness about it, was her home, and where all her household idols and treasures were sheltered. The stout, middle- aged German whom I saw most of the time sitting in the doorway, complacently smoking his long German pipe, or taking frequent draughts from a beer mug placed handily within his reach on a small table, was her husband whom she had mar- ried for better or worse, and whom she had prom- ised to honor and obey. The husband was not an invalid. The cares and troubles of life if he had any seemed to rest lightly on his shoulders. I could not dis- cover that he had any occupation, without it was to smoke, drink beer, and sit in the doorway to watch \nsfrati as she toiled day after day among the vegetables. Whenever the baby from an inner apartment commenced crying, and raised its voice to so high a pitch as to interrupt the flow of his meditations, he would take the pipe from his mouth, or the beer mug from his lip, and call 8 THE GRAY MARE THE BETTER HORSE. out, " Katrina ! Katrina ! " and Katrina would drop her hoe and obey the call like the good and obedient wife that she was. At long intervals, when sitting in the doorway became too wearisome, he would bring a low wood- en stool out into the garden, and, sitting down near his wife, keep her company, or possibly to see that she performed her work in a thorough busi- ness-like manner. On these occasions if he saw a stray weed that had escaped her observation, he would call her attention to it, or get up from his stool and pluck it from the ground himself. Occasionally he would hold the baby for an hour or two in the doorway, or bring it out into the garden with him and deposit it in the dirt between the cabbages or other vegetables, where it would remain in an upright position a few moments and then roll over and commence to kick and scream until its fond mother would catch it up in her arms and disappear with it inside the house. On market days I would occasionally meet her on one of the market-places or on the streets with two or three baskets of vegetables on her arms or placed on the ground about her, which she was endeavoring to dispose of to buy bread, and to keep her lord and master supplied with beer and tobacco. While stripping her garden for the market, I noticed that her hoe was not idle in keeping the REST FOR THE WEARY. 9 weeds under control, for early every morning and nearly every hour of the day, if I was in my rooms, I could hear the click of the busy hoe and see her bending over her toil like a bond slave. The only rest or recreation that the poor woman appeared to have was while disposing of her vegetables ; or the few minutes that she -would occasionally steal from her labors to have a short chat with the old lady who sold pretzels, lemonade, and mineral waters in a little wooden booth on the street corner near the garden. CHAPTER II. DUELLING AT HEIDELBERG. THE UNIVERSITY FIGHTING CLUBS. BRUTAL SWORD COMBATS BETWEEN GERMAN STUDENTS. A PASTIME MORE BARBAROUS THAN THE BULL-FlGHTS OF SPAIN. TO be in Heidelberg and not see one of the famous students' duels would be like visit- ing Spain and not witnessing a bull-fight. Both exhibitions, or amusements, if I must so call them, spring from the barbarism which two sep- arate and distinct nationalities have inherited from barbarous ages of the past, and which the influence of civilization and the culture of the nineteenth century have not as yet been able to abolish. But there is this difference between the two brutal shows : a bull-fight is open to the public, whereas a students' duel is considered of such an aristocratic and exclusive character that it is seldom that strangers, or any one except the members of the different students' corps, are ever allowed to be present. Among the sixty or seventy English and American students who have been in Heidelberg from one to five and DUELLING AT HEIDELBERG. II six years, and even longer, none of them, with two or three exceptions, have ever been able to witness one of those combats, though they all, as several informed me, had done their " level best " and brought all the influence to bear possible to gain admittance. Soon after my arrival in Hei- delberg I had expressed a wish to some of the students in the Anglo-American Club that I might be able to witness a duel before leaving the city, but I had heard of so many difficulties in the way that I had given up the idea as one impossible to accomplish. But my lucky star, however, was in the ascendant. As I was on the point of leaving my hotel the other morning, at about ten o'clock, for a short walk, P. L. Conniffe, of Worcester, Mass., one of the members of the club, came driving up in hot haste, with perspiration rolling down his flushed face He was evidently laboring under some great excitement. " A duel ! a duel ! " he exclaimed, half out of breath. "Jump in quick; we haven't got a moment to lose." My first impressions were that he had accepted a challenge and wanted me to express his body home to his friends in Worcester in case he fell. I jumped into the carriage, the driver gave the horses two or three sharp cuts with his whip, and we dashed away through the Hauptstrasse in the direction of the river Neckar. 12 GOING TO WITNESS A DUEL. " How is it ? " I asked, as soon as I could speak and be heard. " Are you going to fight ? " " Fight ! no, Lord bless you, I hope not ! but we are going to see one. Only got word fifteen min- utes ago, before I had got out of bed." " Yes, but how did you get permission ? " Your card did it. Three days ago I sent, by a friend, the card you left at the club with one of my own to the president of the yellow-cap corps, with the message that you were passing a few days in Heidelberg and were very anxious to witness a fight. I had no idea it would result in success, but it seems they concluded to let us come, for the president sent one of the students to my room but a few minutes ago with an invitation, and also to say that three duels would take place this fore- noon I would n't miss it for a thousand dollars!" And my enthusiastic friend told the driver, in German, to put on more speed. Passing over the historical old bridge that spans the Neckar, we took a road by the river's bank in a northerly direction for about a quarter of a mile, when we turned up into a deep gorge between two high, overhanging hills. We soon came to a large, old-style building, two stories high, the upper one formed by a huge gable roof, reminding one of the old Dutch taverns to be seen throughout Holland, and built one hundred and fifty or two hundred years ago. The yard in front was used for a beer garden, and the rough tables and benches under THE DUELLING HOUSE. 13 the shady trees and trellises were covered with empty and half-empty beer mugs, as if some party of revellers had taken a sudden flight. No person was to be seen stirring, and an omi- nous silence seemed to brood over the building and its surroundings. I should have thought the place deserted but for the presence of a dozen or more of huge and fierce-looking bulldogs, mastiffs, and deer hounds of rare breeds which were chained about in the garden, and which I had seen the stu- dents carefully leading through the streets in Heidelberg. Their masters were evidently not far away. The driver dismounted from his seat and gave several heavy raps with his whip-handle on the old-fashioned door. In a few minutes it was cau- tiously opened, and a man's head, evidently a domestic, appeared. He was handed our cards and told to take them to the president of the yellow-cap corps. Soon a yellow-cap student came out, and, after giving us a very ceremonious salute, requested us to follow him. After passing through a long hall we mounted two flights of stairs, made a turn, passed through a dimly lighted corridor, and entered a large ante- room which some of the students call the " repair shop." My eyes proceeded to business at once in tak_ ing in the character of the room and its varied contents that were scattered about in a most dis- 14 THE HOSPITAL ROOM FOR THE WOUNDED. orderly state. Sponges, towels, strips of cotton cloth, and rags saturated with blood, were lying about on the benches and tables, while wash- bowls, pails, and foot-baths partly filled with bloody water were stationed around the room, either on the floor or benches. Blood was to be seen everywhere. Some cast-off garments, wet with blood, were thrown over the backs of some chairs, and two shirts stained with gory patches of red were hanging on nails by a window. A case of surgical instruments was on a table, near which were piles of lint, rolls of bandages, sheets of sticking-plaster, two or three flasks of brandy, and various remedies and medicines used as restora- tives when people have fainted from loss of blood or other causes. The floor was sprinkled with blood that had escaped from wounds caused by sword-thrusts, not only this day, but on former occasions. It seems one duel had taken place before our arrival. It did not matter ; the results were be- fore us. One of the contestants, partly naked, was half reclining in a chair, while a surgeon was shaving the hair from the top of his head in order to patch up several ugly looking sword-cuts. Two or three students were washing the blood C3 from his face and body ; one of them with small sponges was sopping the blood that was flowing freely from some ghastly wounds on the cheeks and forehead. One cheek was entirely laid open, WORK FOR THE SURGEONS. 1$ and a deep cut went diagonally across the fore- head, from which branched off several smaller cuts. The lobe of one ear had disappeared, and a downward stroke had split the nose, which was dripping blood like a leaking pump. I will not describe him further. It was a ter- rible sight. I should have said that he could not have lived half an hour ; but there was no danger of death, and I was told that as soon as the pres- ent wounds should heal he would probably be engaged in another duel. The other duellist had not suffered so badly. He was already dressed, and had nearly got through with the finishing touches from the surgeon's hands. His head was bandaged and several strips of sticking-plaster adorned his face in zigzag courses across his cheeks and forehead. In the afternoon I saw him promenading on the Leopoldstrasse, evidently proud of his disfigured face. Passing through the hospital room, in which we did not tarry long to scrutinize its varied con- tents, we entered the duelling hall, a large, high room about fifty feet long by thirty wide. The second duel was in progress, of which we had been forewarned by hearing the clash of swords in the outer room. Had I not been anticipating a bloody and brutal spectacle, the sight so suddenly revealed to me would have staggered my nerves. At one end of the hall and facing each other were the two duellists, engaged in what appeared l6 A DUEL IN PROGRESS. to be a deadly combat. The face of one was so covered with blood that I could not recognize his features. The red gore was dropping from his nose and chin, and red streams were trickling down his bare back and staining his shirt and trousers with a crimson hue. The other duellist, although his face was bloody, had evidently not been so badly punished as his adversary. He had only received, so far, two or three slight cuts on his face, from which blood was flowing down his bosom. Each wore aprons originally made from some white material, that looked as if they had seen long service in a slaughter house, and so they had, for they were almost black with the human gore that had accumulated from many a previous duel. Their heads were bare and their faces unprotected, save by black steel goggles without glasses which covered their eyes. Heavy wrappings of silk layer upon layer were wound around their necks, and their sword arms were encased in thick shields or sleeves, wadded or padded with cotton, so that the sharpest blade could not penetrate them. Aside from these precautions, they were at the mercy of each other's swords. While making these hurried observations and endeavoring to fully comprehend the ghastly scene, the duel was fiercely raging. It was no child's play, as I had once supposed it to be. Both combatants were about thirty years of age, NO SURRENDER. athletes in size and strength, who had been prac- tising for years under skilled professors for such an occasion as this. They were in terrible ear- nest, and their long, sharp swords played over each other's heads with lightning-like rapidity, but so skilfully were the blows parried that most of the wounds were only caused by the bending or the breaking of the blades. The moment a sword became disabled, which was constantly occurring, the seconds interfered and cried, "Halt!" and the uplifted arms came to a rest. While waiting for fresh weapons to be brought, the members of their respective corps gathered about them, some bringing wine or water for them to drink, others wiping the flowing blood from their heads and faces with wet sponges, and assisting the sur- geons to hastily bind up some deep cut wound with lint and impromptu bandages. Soon as fresh swords, which had been sharp- ened like razors, were brought and placed in their hands, there was no ceremony or waiting. The seconds gave the signal, and the two men sprang forward at each other like bloodhounds. Steel clashed against steel again, sparks flew as if from a blacksmith's forge, and tufts of hair, cut as if by invisible hands, were wafted long distances from each other's heads. Occasionally a spurt of blood would tell that a bad wound had been given, and the seconds would interfere while the surgeons could examine and hastily quench the flowing current. l8 A BLOODY SPECTACLE. The duellist who first attracted my attention by his gory face was evidently getting the worst of the battle. At every encounter he received fresh wounds, and imagination could not picture a worse sight than he presented. Blood was flowing down his face and body like rain and forming little pools in the sawdust that was scat- tered around his feet. The scene reminded me of the bull-fights that I had witnessed in Spain, only this was the more brutal and inhuman of the two. It seemed every moment as if the man would, from the loss of blood, fall back dead in the arms of his comrades, who were watching the conflict with terrible eager- ness and suspense. But not for a moment did he show signs of weakness or a disposition to give up the combat. Two or three times he signalled for a rest, that his friends might wipe the blood that had gathered in his eyes and blinded his sight. A glass of water that was held to his lips became as red as port wine from the blood that flowed into it from his face, but I noticed that he drank it all the same. His adversary, it was evident, was at the end to be the champion, although he had received some bad cuts, one of which came near severing his nose. He was the superior swordsman, and had given five wounds where he had received one. The man opposite him, the bloody man, was to be the " under dog in the fight." The contest had THE DUELLING CLUBS. 19 lasted thirty minutes, it seemed hours, and would have continued until one had been killed, had not the two surgeons interfered and ended the fight. They examined carefully the wounds of the " under dog," and pronounced them so seri- ous that the fight was declared at an end, and the two gladiators, leaning and partly supported on the arms of their brother students, were led out into the hospital to have their wounds dressed. Thus ended the second duel, which was fought by a member of the white-cap and one of the green-cap corps. The third duel, which was next to take place, was to be between a red-cap and a green-cap. There are five separate corps in the university, which are designated in the streets by the color of their caps, the whites, reds, blues, greens, and yellows. Among the eight hundred or nine hundred students in Heidelberg, only about sixty belong to them. The white-caps are the most numerous, and they number about six- teen. The corps are very aristocratic and very select. The members are supposed to belong to the nobility and to the best German families, with only the best blue blood flowing through their veins. To become a member it requires as much influence, diplomacy, and red tape as to belong to the most select of the London clubs. Whoever is admitted is under the necessity of fighting duels ; that is, they are not under the necessity, but if they don't fight they are tabooed as cow- 2O WOUNDS AND SCARS ON STUDENTS FACES. ards, and Heidelberg would become an uncom- fortable place of residence for them ever after. If they don't volunteer, the president of a corps volunteers them, or rather appoints them to meet adversaries, and then there is no showing the white feather ; they must fight, and they do. In the duelling hall all the members of the dif- ferent corps, with one or two exceptions, were present. They all appeared to be over twenty-five years of age, and physically were splendid-looking fellows. I don't think there were half a dozen among them whose faces did not bear evidence of these bloody conflicts. Their cheeks and fore- heads were scarred and furrowed by deep welts crisscrossing each other, and occasionally furrow- ing down through the mouth and chin. I ob- o o served that the noses of two or three had been grafted on and had badly healed. They were all seated around the hall ; those who were not administering to the wounded in the outer room were seated at their respective tables, each corps by itself, drinking wine and eating their lunches. Two or three German girls were tending a refreshment table at the end of the hall, and appeared to take no more interest in the duels than they would in so many chicken fights. Mr. Conniffe and myself, the only strangers or outsiders present, were the guests of the yellow- cap corps, who were very polite and showed us every attention possible. True politeness is a \\AITING FOR THE THIRD DUEL. 21 virtue, either natural or acquired, which all the Heidelberg students seem to possess. The rules of etiquette, however, established by the duelling corps forbid any intimacy or recognition between the different members. We were introduced to no one outside of the yellow-caps, and I noticed that the members of the several corps were as strangers to each other, and not a nod or look of recognition was exchanged between them. The waiting for the third duel was long and tedious. The sword-sharpener, an old gray-headed man, came into the hall two or three times, bear- ing freshly ground weapons, which he placed in convenient positions. Another man came and scattered fresh sawdust to cover the blood where the last duellists had stood, that those who were to follow might not " stand on slippery places." It was like the little episode in the Spanish bull- fights when the arena has been cleared of the dead bull and horses, and occasionally the dead bull- fighter, and the attendants come in with rakes and sawdust to obliterate the traces of the bloody conflict. Through the open door of the hospital room I could see the surgeons and students wash- ing the bloody bodies and patching up the wounds of the two who had just fought, while others were dressing and preparing the two who were next to measure swords. Erelong I heard the noise of hurried footsteps, and the two men came striding into the hall, each 22 THE CONFLICT SHORT, SHARP, AND DECISIVE. surrounded by several friends, and a surgeon sup- porting their sword arms. The first glance at them, with their black goggles, muffled throats, etc., reminded me of professional divers with their armor on ready for service. There was no waiting or hesitating; in a moment the men were placed in position, swords placed in their hands, the signal given, and the bloody work began in earnest. I was told that this was an " affair of honor," and that some affront or imagined insult was to be cancelled or wiped out with blood. It seemed an uneven match. One was a tall, powerful ath- lete, while his adversary was small and below the ordinary stature. But in sword duels the victory is more apt to go with the smaller and more agile of the two. There were several short and sharp encounters, in which the contest was about evenly balanced. Both were splendid swordsmen, and their skilful strokes and thrusts were watched by their friends with intense interest. Each received three or four slight cuts, but it was difficult to determine which drew the first blood. Several times their swords were disabled and fresh ones called for. Once the sword of the large man broke in the centre, and the flying end came whizzing past me and struck a student in the chest, who was stand- ing by my side. He jumped as if the steel had pierced his flesh, but fortunately was not injured. THE VICTORY WON*. 23 Finally the small man received a blow on the head, which was to end the day's "sport." Athough twenty feet distant, I heard the sword strike the skull with a peculiar thud, which I knew had a terrible meaning. A large lock of hair fell to the floor from his head, and I could see by the twitching of his body and the partial closing of his eyes through the steel goggles that the blow had nearly stunned him. In a moment his face was covered with blood, which flowed freely down his body and formed a pool in the sawdust at his feet. The seconds instantly cried, " Halt," and the surgeons and the friends of the wounded man rushed forward and caught him in their arms. His wound, after a hasty examina- tion, was pronounced serious, and he was led away, weak and tottering, to the hospital. The duel, which was now at an end, had lasted less than ten minutes. I think most of the stu- dents regretted it was so quickly terminated. Those who did not belong to the corps of the wounded student soon left the building and hur- ried away to Heidelberg for their dinners. It was after one o'clock, and we were also anxious to get back to our hotels. Passing through the hospital we saw the young man stretched out on a reclin- ing chair, the two surgeons and several students busy at work over him. The surgeons had partly shaved the head and were sewing up a ghastly scalp wound that extended several inches 24 AMERICAN STUDENTS AS DUELLISTS. across the skull, and that was still bleeding pro- fusely. We hastened down-stairs, jumped into our waiting carriage, and drove away. Since witnessing these civilized and aristocratic combats, my opinion of Morrissey, Heenan, and Sayers has undergone a decided change. I am afraid that I have misjudged these champions of the ring heretofore. Taking brutality as a stand- point, why should n't they be heroes of the first class ? Bismarck, who was once a Heidelberg student, still shows on his cheeks traces of sword- cuts that he received in Heidelberg duels. The Emperor and the German nation made him pre- mier and created him a prince. Why should n't New York honor Morrissey or any other shoulder- hitter by sending him to Congress or even giving him a Cabinet position ? Among the sixty or seventy English and Amer- ican students at Heidelberg, none of them belong to the fighting corps. They are not cowards, either. It is known that if occasion requires they can fight their own way, but they have no desire that their good-looking faces shall be hacked and chopped up like dogs' meat and be disfigured ever after. Not long ago an American student had a slight quarrel with one of the fighting corps students, and received from him a challenge. Being the challenged party, the American had the choice of weapons. He sent word to the German by a friend that he would meet him the next A KENTUCKY FATHER WRITES TO HIS SON. 2$ morning at six o'clock at a place outside of the city, and the weapons should be navy revolvers (he had a good pair) at ten paces. The German and his friends concluded it would not be a good day for duels, and the matter was dropped. A student read me an extract of a letter he had recently received from his father in Kentucky. As near as I can remember this is the substance of it: DEAR BOB, I hear that they have sword duels in Heidel berg, and that many of the students engage in them. I do not believe in the barbarous practice of duelling, but there are times when one has to fight or be branded a coward. You know that our family does not belong to the latter class. Should occasion require, which I trust will not happen, never choose swords, only cowards and Frenchmen resort to those weapons. Choose pistols or rifles, which mean business. Never show yourself in your native town with a sword-scratch on your person. From your affectionate FATHER. The young man asked me what I thought of that doctrine. I told him I did not believe in either the sword-scratch or the hole made by the pistol ball. CHAPTER III. FIRES IN EUROPEAN CITIES. UNFREQUENCY OF FIRES ABROAD. FIRE-PROOF BUILDINGS. How FIRE ALARMS ARE GIVEN. GOING TO A FIRE IN THE GERMAN CITY OF HEIDEL- BERG. FIREMEN WHO WAIT TO PUT ON THEIR UNIFORMS, SHAVE, AND BLACK THEIR BOOTS BEFORE ANSWERING A FIRE ALARM. PREPARATIONS FOR PUTTING OUT A FIRE. Too LATE. HAVE you ever witnessed a fire in a conti- nental city ? Probably not, for a fire of any magnitude, even to the burning of a single build- ing, is almost as rare and much of an event as an Emperor's funeral. Buildings, as a rule, are all fire- proof. With tile roofs, tile or stone floors, walls and partitions of heavy stone or brick masonry, and stairways and halls built without the intro- duction of wood in any shape, there is but a slim chance for the fire fiend to get a foothold, and much less to get under any headway. Europeans don't go to bed at night with the vague fear haunting them that before morning they may suffer the martyrdom of St. Lorenzo by being roasted alive, and it very seldom hap- pens that their own houses ever prove to be their funeral pyres. The property-holders pay little or no insurance, and they are not taxed heavily FEW FIRES IN FOREIGN CITIES. 2/ every year to keep up an expensive fire depart- ment. Were the architects and builders in Europe to erect such combustible tinder-box buildings as are being constructed in the United States every year by the thousands and tens of thousands, I verily believe that these " despotic " governments would proclaim an edict within twenty-four hours to either cut off the architects' and builders' heads, or banish them to the United States for life. To see an American paper on this side of the Atlantic which does not contain its regular chronicle of two or three columns of fires large and small, that are constantly taking place in all parts of the Union, we should think that the printer had cheated us out of our regular dues. Do Americans ever realize the fact that the yearly statistics which have been carefully gath- ered of the losses by fire in the United States ihovv that they equal in value the annual cotton crop of the Southern States ? Imagine what the accumulation of wealth would be in our country if we but had the fire-proof buildings of Europe. There is no reason why New York and Boston, Philadelphia and Chicago, should not be as fire- proof as Paris. To destroy the latter city by fire the communists found impossible, and they only succeeded in burning out the interior of some of the public buildings by first filling them with the most combustible of materials, saturated with barrels of petroleum, pitch, and tar. 28 FIRE COMPANIES ABROAD. To burn an American city it would not require these accessories. A lighted match, on a windy night, thrown behind a wooden partition, or ceil- ing, or under the wooden floors where the carpen- ters have carefully hid away their shavings, is almost sure to do the work. Although the services of firemen are so seldom called into requisition in this country, still in nearly all German cities and towns of any impor- tance they have their regular fire departments, organized and equipped for the public safety, and the saving of property in case a fire ever does occur. These organizations are similar to Ma- sonic lodges, only they have no secrets and require no mysterious initiations. They have their head- quarters, where they hold their regular meetings and where they congregate seven nights in the week to tell stories and drink unlimited quantities of beer; they have their quarterly parades and annual musters ; they contribute liberally toward the support of the widows and orphan children of deceased members; and when a member dies they escort his body to the grave with all the pomp and pageantry of a first-class military funeral. I recently saw a fireman's funeral passing through the streets of Heidelberg. At first I mistook it for a military review of Heidelberg " swells," a sort of New York 7th Regiment parade on a small scale, only the said regiment could not boast of more elegant uniforms, neither A FIREMAN S FUNERAL. 2Q could they march with a more perfect military step. There were about a hundred firemen in the procession, and a splendid-looking set of men they were. They all wore the German spiked helmet caps of burnished brass, which glistened in the sun's rays like balls of fire. Their uni- form was of blue broadcloth, the coats and trousers heavily trimmed with red of the same material, and also with a profusion of gold-lace and gilt buttons, while from the brass belts around their waists were suspended elegant swords or sabres of fine workmanship. The drum-major that preceded the military band, which was playing a funeral march, I was told weighed nearly three hundred pounds, and was a trifle over seven feet high As he marched so grandly along in his elegant uniform, and be- neath an enormous bearskin cap, he left an im- pression not soon to be forgotten. In Heidelberg and other Gsrman cities, during long, long intervals, they have alarms of fire. A petroleum lamp, perhaps, is upset, which creates an alarm by setting fire to the window-curtains or bedclothes ; a carpenter's shop, or some manu- factory where combustible materials are used or stored, is burnt out of its contents ; but it is very seldom the fire ever spreads beyond the room where it originates, as it is impossible to burn the walls, the floors, or the partitions of European buildings. 3O A FIRE ALARM IX HEIDELBERG. There was an alarm of fire in Heidelberg a. short time since. Such a rare event created a sensation in the city. Had the Kaiser Wilhelm been passing through the place, there could not have been a greater commotion or a greater turn- out of the citizens en masse. There was a general stampede of the throngs of men from the beer shops and beer gardens, and for a space of twenty or thirty minutes these favorite resorts of the Teu- tonic race were actually deserted. But three events in Germany have ever been known to produce such a phenomenon : the arrival of the Emperor, an earthquake, and an alarm of fire. My attention was first called to the alarm by hearing the shrill blasts of a bugle, the beating of drums, and the clattering of a horse's hoofs through the streets under my hotel window, as if the animal was being ridden at break-neck speed. My first thoughts were of a new French invasion, and that another Paul Revere was calling the people to arms. I immediately hurried into the street to learn the cause of the uproar, where I heard the clatter of more horses' hoofs in the dis- tance, and the blasts of more bugles in various parts of the city. Men, women, and children were hurrying in different directions as if in search of a place of safety, fearing that this, pos- sibly, was an earthquake, and that the ground might at any moment open beneath their feet, or the buildings come tottering down over their heads. SMOKE AT LAST DISCOVERED. 3! I soon learned that a fire had broken out in some part of the city, or some part of Germany, but no one knew where to look for it, or in what direction to go to witness the rare sight. There was no ringing of bells, or cries of fire ! fire ! The alarm was being given by the men on horseback blowing bugles. In the suburbs of Heidelberg are several chem- ical manufactories, whose tall chimneys, high as Bunker Hill Monument, are all the time belching forth clouds of black smoke like Mt. Vesuvius. Crowds of people were rushing in the direction of these chimneys, thinking they might be on fire, while others were tearing down toward the river Neckar to see if the old stone bridges were not in D flames, or possibly the ruins of the old castles overhanging the city. It was over half an hour before the crowd got on the right scent. Some one had discovered smoke slowly creeping out of the upper windows and from the tiled roof of a three-story building on the Hauptstrasse, in the centre of the city, and in due course of time the tide of travel set in the right direction. When I arrived at the scene of conflagration, or rather of smoke, I found crowds of spectators, but I could discover no signs of any firemen or fire-engines ; neither could I see that any attempt was being made to get the fire under control. 'Many of the men and women had wooden and 32 A SHOWER OF HOUSEHOLD GOODS. leathern buckets and tin pails in their hands, which they had brought with them, but no one seemed to know for what use they were intended. Among the few who had not deserted the prem- ises when the smoke was discovered there was evidently a great consternation. Windows were being thrown open or hurriedly smashed out, and I never witnessed before such a shower of worldly goods descending from a burning building. It was the old story over again of people losing their heads, or rather their senses, at a fire. Look- ing-glasses, wash-bowls, and pitchers, all varieties of crockery, oil paintings, bric-a-brac, pieces of furniture, mantel ornaments, etc., were raining down from above on to the paved street with as little ceremony or care as they would have been if thrown out of the crater of a volcano. At one of the second-story windows, at least a hundred feet from the smoke, I saw two or three men and as many women struggling with an upright piano, which they were endeavoring to force out of a window, but, luckily for the piano and its owner, the opening was too small. In the mean time the smoke was increasing in volume, though there were no signs of flames. Minutes were rolling by, but there were no signs of any firemen. I came across an American stu- dent who belonged to the university, and asked him the cause of the delay. " Was there no fire organization in the city ? " WHERE ARE THE FIREMEN ? 33 " Oh, yes ; a large one, he answered. " But where are the firemen ? Why are n't they here to put out the fire ? " " Oh, they '11 'be here by and by ; they have gone home to put on their uniforms. They are as par- ticular as if they were going to a dress parade. Most of them stop to shave and have their boots blacked." " And the building on fire all the while ? " " To be sure ; but you can't hurry them ; they are not afraid of the fire's spreading or the build- ing's burning up. They are not so used to this kind of business as we are in America ; they don't have the practice." More minutes went by, and there was a stir in the mass of beings who were quietly gazing at the smoke and the still descending shower of household goods from the windows. The crowd opened right and left, like the waters of the Red Sea on a particular occasion, and in the open passage appeared a fine carriage drawn by two spirited horses. Laying back at his ease on the back seat was evidently a military officer of some high rank. He was in full uniform, even to his sword, spiked helmet cap, and the inevitable gold- bowed spectacles. I saw by the sensation his arrival had created that he was some distinguished general. I asked a German near me if it was the Crown Prince, Bismarck, or Von Moltke, but the man stared at me with astonishment through his 3 34 THE FIRE MARSHAL. spectacles, and said that it was neither; it was Herr Weisengarten, or some such name, the Freiwillige Feuerweher, which meant that he was the chief of the fire department. The great official slowly got out of his carriage and, after carefully adjusting his spectacles, took a long stare at the building from which the smoke was issuing. Then he approached a little nearer and took another stare. Evidently not satisfied that it was smoke, he went over to the right of the building and gazed long and earnestly at the roof and windows ; then he moved a distance to the left for another view. The scene reminded me of the story of the blue jay in Mark Twain's Tramp Abroad, where the inquisitive bird was so nonplussed at the disappearance of the acorns down the knot-hole. As soon as the man had become satisfied at something or other, he went back to his carriage and rode away. I inquired where he had gone, and was told that, having become convinced that there was actually a fire, he had started to order out the fire-engines. The firemen now began to make their appear- ance in squads of twos and threes and half-dozens. They were all gay in uniforms similar to that worn by their chief, only not so rich. Handsome swords dangled by their sides, and their brass helmet caps glistened in the sunlight. No engines had yet arrived, nor was there any evidence that the DISTURBING THE PEACE. 35 fire-buckets were to be brought into requisition. Several American students were getting excited or rather mad over the slowness with which every- thing is done in this country, especially in put- ting out fires. One of them proposed that they should run through the streets, giving the alarm in American style, and see if it would not hurry up the engines. It was no sooner proposed than off they started on a run. At the end of two or three blocks they commenced screaming at the top of their voices, Feuer! feuer! which in Eng- lish means fire, and is pronounced the same. I heard the familiar alarm echoing through the streets for several minutes, and then it stopped suddenly. There was an ominous silence. I did not see the students again that day. I heard dur- ing the afternoon that they had been arrested by the police and locked up for creating a disturb- ance in the streets. They won't undertake again to give an alarm of fire in a foreign city. While this little incident was transpiring, the attention of the crowd, who were still idly gazing at the building from a safe distance, was attracted by a fresh horror, but one of a most ridiculous nature. An immense German of Daniel Lam- bert proportions suddenly appeared in his night- shirt at a bay-window on the first floor, far re- moved from any possibility of fire, frantically screaming for help. He had evidently overslept himself from the effects of a keg of beer drank 36 A FRIGHTENED GERMAN. the previous evening, when the unusual noise in the street it was about eleven o'clock in the fore- noon suddenly awoke him. With a clear head he would have quietly dressed himself and walked down one short flight of stairs into the street, but in his sudden fright he imagined the building above and around him was a mass of burning cin- ders. His fright was terrible to behold. I could see him tearing around in the room like a mad bull, his big eyes standing out like those of the giant in the fairy tale. He smashed out a window with a chair, and, thrusting out his head, screamed wildly to the people, " Mein Gott! will niemand mich vetten! Ich ver- brenue hier, wo sind meine Freunde ? Kommt dock schnell ! " which in English would be, "My God ! will nobody save me ? I burn here, where are my friends ? Come quick ! " Two or three men finally rushed up to the man's chamber, and after a few minutes' absence appeared with him in the street, all dressed except his hat and coat. I never saw a more happy man than this big burly German. He boiled over with gratitude to his res- cuers, and fairly hugged and kissed them as they led him away to a beer shop near by By this time two fire-engines had arrived, each of which was securely tied with ropes on a large platform dray, and drawn by two horses. They were not over fivejor six feet long, and looked THE FIREMEN DISAPPEAR. 3/ like the small machines we have in America for sprinkling our gardens and lawns. The chief of the fire department again made his appearance in his carriage, and it looked as if the warfare would soon commence against the smoke, which was gradually decreasing in density. A new difficulty here sprang up. Most of the firemen who first arrived had disappeared and were nowhere to be seen. The chief, however, seemed to comprehend the situation. He called two or three of his aids, and gave them directions to go to all the beer shops in the neighborhood and summon the delinquent members of the fire corps to their duty. In due course of time they were mustered together, formed in line like a body of infantry, and their chief with a drawn sword marched up and down the ranks, and gave each one a critical inspection through his gold- bowed spectacles. Apparently satisfied that their uniforms were in good order, and their boots well polished, he made them a short speech, complimenting them on their fine appearance, and told them not to hesitate or falter in their combat with the devour- ing element of fire which they were expected, as patriots, to subdue. Part of his speech, during the cheering, I could not understand, but presume he told them that if any should fall while performing their duty, and were obliged to " give up the ghost," 38 PROCEEDING TO BUSINESS. and their beer, a grateful country would give them a big funeral and see them handsomely buried. He then told them to break ranks and proceed to business. It was a long time it seemed long before the engines were finally got off the drays and dis- entangled from the ropes, ready to play on the building with two-inch hose-pipes which were about fifty feet long. Here was a new difficulty. It was found that the watering carts which had been sent to the river Neckar for water had not returned. The chief began to get excited at the delay. He was afraid the smoke, which was growing less and less, would disappear entirely without his efforts. The water carts finally made their appearance, but not until a squad of firemen had been sent to hurry them back. Work now commenced in earnest. The crowds of people forgot all about the fire and gathered around the engines to see how the things worked. Like " Helen's babies," they wanted to see " the wheels go round." A cordon of police were required at last to keep them back and give the firemen room. One engine was found to be out of order and was taken away to a machine shop in a distant part of the city for repairs. The other engine was found all right and ready for action, the hose was attached, and a man stationed at the man-pipe to guide the stream. MISCALCULATIONS. 39 The firemen were waiting for the chief to give the word " go " or rather " play." Most of the people in the crowd, I could see, were nervously watching the movements with as much fear and anxiety as they would the first firing of a , hun- dred-ton gun. They probably never had seen a fire-engine work before, and were suspicious the thing might blow up like a Mississippi steamboat or go dancing around among them like a stray rocket or a big Pharaoh's serpent. Many of the nervous old women and children on the outside of the crowd were leaving for their homes with their buckets and pails, anxiously looking over their shoulders to see what would happen at the first great effort. When the chief finally gave the word, the small stream through a three-quarter inch nozzle did not reach the building by ten feet. The engine was then ordered to be moved nearer, and at the second trial the stream barely reached the windows of the second story. More men were ordered at the brakes, but their efforts could carry the stream no higher. On some prin- ciple of philosophy, only known to the chief, he directed that the hose-pipe belonging to the absent engine should be attached to the one the firemen were working. A fifteen-foot ladder was brought and placed against the building, and I thought they were going to try the experiment of hoisting the engine to the roof, and subdue the smoke from that quarter, but I was mistaken. A big, 4O AN UNFORESEEN DILEMMA AND A FALL. heavy fireman mounted the ladder with the hose- pipe, thinking he could reach the fire, but find- ing his ladder only reached half-way to the third story, a man from above let down a rope and drew the hose up to a window near where the smoke was feebly issuing. The firemen were ordered again to play away, but they were unable to force the water through the hose. This was an unexpected dilemma, and there was much excitement and dissatisfaction among the firemen and spectators. The big German on the ladder commenced swearing like a pirate at the firemen below, and while gesticulating with his feet (his hands were employed holding on to the hose) the round of the ladder on which he was standing gave way, and he came down to the sidewalk with a crash, bringing the hose down with him and nearly pulling the man from the third-story window, who was bravely holding on to the man-pipe. The excitement now was intense. The fire- men rushed to the rescue of their comrade, whose bulky remains they gathered up and bore away to the hospital in an ambulance which is al- ways provided for such an emergency. The fire was forgotten ; in fact, there was no fire now, it had died out of itself after burning out the con- tents of two or three rooms, and badly scorching the wood- work of several doors and windows. Even the smoke, which had been gradually grow- OUT. 41 ing less and less, entirely disappeared and was no longer visible. Thus ended a fire in a German city. To de- scribe a fire in any of the continental cities would be but a repetition of this. But as fires only happen once in a few years, they are as much a novelty to the natives as an eruption of Mt. ^tna or Vesuvius. The manner of putting one out was certainly a novelty to me. The Heidelberg paper the next morning, in an article describing the fire and the accident to the fireman, mentioned that the latter, in his fall, broke an arm, a leg, and also his spectacles. CHAPTER IV. BEER DRINKING IN GERMANY. BEER AS AN ELEMENT IN UNI- VERSITY LIFE. DRINKING-BOUTS OF STUDENTS AND PRO FESSORS. KNEIPS AND BEER ORGIES. A FIGHT IN A BEER SHOP. THE FARCE OF AMERICAN STUDENTS GOING ABROAD TO ATTEND GERMAN UNIVERSITIES. I HAVE come to the conclusion that the Ger- mans love beer. I arrived at this conclusion immediately on reaching German soil. The mo- ment I crossed the frontier from wine-drinking France I smelt hops, and I have smelt hops ever since. The German atmosphere I find is thor- oughly impregnated, go where you will, with the aroma from beer shops and breweries, and there is no denying the fact that the two great industries of the German nation are hop raising and beer drinking, the women attending to the former and the men to the latter. In my innocence I once thought that beer drinking in England was carried to excess, but I was mistaken. Englishmen, as yet, are in the infant class in the A B C's in acquiring a German's education in the practice of beer drink- ing, and stowing away under their vests such vast quantities of the extract of hops. Every little LEER DRINKING IN GERMANY. 43 village and every city, large and small, through- out Germany is full of an indefinite number of buildings which are devoted to the sale of beer or its manufacture. Beer shops are on the corners of all the streets, they are round the corners, they are next door and over the way, they are on opposite sides of the streets, they are in the base- ments or the attics, they are at the end of every dark lane and disreputable alley, and those that are not above ground are under ground ; in fact, beer shops are everywhere. The German begins drinking beer early in the morning. Before he takes his coffee he swallows a few glasses to counteract the effect of the beer of the day previous. In place of coffee he takes beer again, which he stows away as a foundation on which to build the day's work in beer drinking. During the forenoon he has not fingers and toes enough to tally the number of glasses that it takes to give him an appetite for his dinner. Up to this time it has been mere child's play just practising the scales, as it were to keep his throat pliable. In the afternoon he gets decidedly thirsty, and he makes a business of beer drinking ; he " wades in," so to speak, and the number of glasses that he consumes by twelve or one o'clock at night would be as difficult to count as a shower of shooting stars. I don't wish to overdraw the picture or paint it in false colors. I wish it merely to be understood 44 HEIDELBERG PROFESSORS AND STUDENTS. that the Germans, as a race, are very fond of beer, and that they drink a great deal of it. Many of the old Heidelberg professors are known to have drank of an evening from thirty to forty glasses, in addition to what they have taken through the day. They do no manual labor, they toil not in the fields or under the rays of a hot sun, they drink not from thirst, but because they are accustomed to drink it ; they have drank from their cradles to middle age and old age, and they take pride in being able to boast of the great number of glasses they have swallowed at one sitting. I have heard of Ger- man students that have drank seventy-two and seventy-three glasses of an evening, and German beer glasses are not wineglasses in size, either. The student who has arrived to such perfection in the art as to be able to stow away seventy glasses and over is a pet of the university, and especially with the professors. He is crowned king and made a hero of by his brother students ; he " wears the belt," so to speak, until some one else is found who can go beyond his highest number. Several of the American students in the univer- sity are hard at work for the championship, and two or three, who have reached thirty or forty glasses at one sitting, tell me that seventy glasses looks a long way ahead of them yet, but that they hope soon to accomplish the task. THE STUDENTS TRADE-MARK. 45 In nearly all the shop windows of Heidelberg there is a prominent display of photographs of the various students' corps, classes, and societies, arranged and grouped about in every position imaginable. Many of the groups are taken in the grounds of the famous old castle, showing the grand old ruins in the background, and every student, without exception, is represented with a mug of beer in his hand in the act of drinking, or a mug or several mugs deposited on a table within his reach. If two or three or more stu- dents have their photographs taken in a group, that they may distribute them among their inti- mate friends and brother students, to be remem- bered by in after years, the inevitable beer mugs are sure to be prominent features in the pictures. The beer mug is their trade-mark. There are in Heidelberg a number of large beer halls that are the favorite resorts of the stu- dents, and where they " most do congregate." They are usually crowded from ten or eleven o'clock in the forenoon until long after midnight. Outsiders don't trouble them much. If a stran- ger accidentally finds his way into one he soon discovers that his presence is not wanted, and, swallowing his glass of beer as quickly as possible, he hurries away. If he persists in remaining to drink two or three glasses or more, he is hustled out, devoid of ceremony. Occasionally this exclusive spirit in the stu- 46 A PLUCKY AMERICAN. dents leads to hard fights, which end in broken heads and bloody noses; they not unfrequently catch tartars. A few weeks asT> an American student who O had but recently arrived in Heidelberg strayed into one of these beer halls of an evening and ordered a glass of beer. He drank that, and then ordered a second and a third. He noticed that the students who were grouped about the different tables had stopped drinking, and all had their eyes directed toward him, as if he was an intruder. When he called for his fourth glass one of the students came forward and told him to leave the hall. He was told by the American that he was aware that Germany was not a free country, but that beer halls were free and he should stay. The German told him if he did not leave at once he would be put out. He was requested to " try it on." When the student went back for re-enforcements the student quickly gathered up an armful of the thick, heavy earthen beer-mug plates, that were on several of the tables near, and barricaded him- self behind a heavy oak table in the corner of the hall. He also collected all the beer mugs and glasses that were not in use, and that he could speedily lay his hands on, and drew around him two or three chairs to be ready for an emergency- It is said that for a minute or two he worked very lively. When eight or ten of the students "CLEANING OUT" A BEER SHOP. 47 rushed forward to carry out their threat there was a lively fight, which lasted for about ten minutes. The charge was met by volley after volley of beer plates, beer mugs, and glasses, every one of which hit its mark and did its work. Two or three of the students jumped on the table and attempted to take the American by force of arms, but were laid out hors du combat by the oaken chairs, which proved admirable weapons of defence. The battle waxed warmer every moment. Fresh recruits took the places of the wounded as fast as they fell back for repairs. The plates, mugs, and glasses soon gave out and the barricade was demolished. Then the plucky American met his assailants face to face, with the odds fearfully against him. But he still maintained his ground and remained master of the situation. Fortu- nately he was a scientific boxer, and when the stu- dents made another rush upon him they were met with what was to them new and unexpected weapons. Blows played out right and left from his shoulders with such lightning rapidity among the opposing forces that soon several were lying on the floor, and the others withdrew to a distant part of the hall, probably to reconsider the matter of putting the stranger out. The hall was in a fearful confusion. Tables and chairs were overturned and broken, windows and mirrors were smashed, and the floor covered with a debris of beer mugs and glasses. The 48 STREET ROWS AND KNEIPS. American, seeing that his opponents did not seem inclined to renew the fight, quietly took his hat and walked out. The next day he was arrested by the proprietor of the beer hall on a charge of causing disturbance and for damages for broken furniture, etc. He at once caused the arrest of the students as the aggressors in the fray, and the matter was finally settled by the latter, who were obliged to pay the principal share of the damages. But the Germans were so fascinated with the American's pluck and bravery that a few nights afterward they got up a grand demonstration on his account at the same beer hall, on which occa- sion an indefinite quantity of beer was drank in his honor, and he was made to feel that he was the hero of the hour. I speak of this fracas as a sample of others which are constantly taking place every week, and sometimes several times a week, not only among the students themselves, but among students and outsiders. Scarcely a night but there are street rows and fights between beer-drunken students, policemen, and citizens, which result in more or less of the former going to the lock-up. Two or three nights of the week, and especially Saturday nights, the different student corps, soci- eties, and clubs have rendezvous, where they meet to pass the hours in a species of German wake, but designated by the Germans as Kneips. They are nothing more nor less than beer orgies. Soon DRINKING TO LIVING AND DEAD CELEBRITIES. 49 as a member enters a room and takes his seat at a table an attendant places before him a mug of beer. A friend calls upon him and proposes his health, and the two are expected to drain their mugs without resting. Another friend calls upon him in a few minutes, and he drinks again. After a short interval he proposes the health of a student at a distant table, and the third mug disappears. Songs are sung, speeches are made, stories are told, all of which are accompanied by draining the beer mugs several times. This kind of skirmishing is kept up until twelve o'clock, when work commences in earnest. The president of the club or corps stands up and pro- poses the health of Kaiser William. Every one present rises with a full mug, three hearty cheers are given, and the mugs are drained. Soon another student proposes the health of the Em- press, which results in three more cheers and empty glasses. Then they drink to the Grand Duke of Baden, to the Duchess, to all the members of the royal family separately, to Bismarck and Von Moltke, to their sweethearts, to the pretty girls of Heidel- berg, to the professors in the university, some of whom get groans instead of cheers. If any Americans or Englishmen are present, or repre- sentatives of any other nationality, they drink to the most prominent celebrities of each country, to the President of the United States, to Gens. Grant 5 BOSOM FRIEND OF THE KING OF WURTEMBERG. FROM A FARM TO A CONSULATE, AND FROM A CONSULATE TO A PALACE. ORDERS AND DECORATIONS BESTOWED BY CROWNED HEADS. THE AMERICAN COLONY IN STUTT- GART. MANY an American boy, while reading " Grimms' Fairy Tales," or the enchanting scenes in the " Arabian Nights," by the family hearthstone, on winter evenings, has wished that some good genie would suddenly appear and put him in possession of countless treasures of silver and gold ; would clothe him in robes of costly silks and velvets, and give him a beautiful palace to live in, a palace glittering with untold wealth, where he would be the companion of kings and queens, and persons of great renown. And, while reading and wondering if any such marvellous fortune could ever befall him, he has little realized that the good genie of the fairy tale might eventually single him out as one of its favorites, and with its magic wand make him the possessor of all or part that his imagination had pictured and his heart desired. Almost like a fairy tale reads the recent expe- rience of Richard M. Jackson, late consular clerk LIKE A FAIRY TALE. and vice-consul in the United State consulate at Stuttgart, Germany, whose sudden transition from the dull routine of labors in a consul's office to be not only the privy councillor but the favorite and intimate companion of the king of Wiirtem- berg, has been a nine-days' wonder, and has prob- ably caused more talk and speculation in the king- dom of Wlirtemberg, and, in fact, throughout all Germany, than any event that has happened for years. That this rather strange procedure on the part of the king to select for such an important and trusty position as that of privy councillor a young American, an almost entire stranger, should have created an immense amount of comment, and en- gendered much feeling and jealousy in German society, was but natural, for the position was of that high order, as court minister, that it was cov- eted by thousands of aspiring Germans, Ger- mans high in rank, high in social position, and Germans with the blue blood of royalty flowing in their veins. Before proceeding further with my story, a short biographical sketch of Mr. Jackson will not come amiss at this point. He is a native of Steubenville, Ohio, and is thirty-five years of age. His father, who was a farmer, was a relative, first or second cousin, I believe, of the famous Stonewall Jackson. Like most farmers' sons, young Jackson passed his early I3O GOING ABROAD. years on the old homestead, tilling the soil during the summer months, and in the winter attending the village school, where, by close application to his studies, he became an excellent scholar, and laid the foundation of what promised to be a brill- iant and useful life in the future. He afterward entered one of the Ohio universi- ties, and continued his studies with success for a season, but, having a great passion for music, and wishing to visit Europe, he left college without graduating, and came to Stuttgart in Germany, where he entered the Conservatoire of Music which has made the Wlirtemberg capital so fa- mous. Here he made rapid progress as a pianist, and by hard, diligent study soon acquired the German language so as to speak it fluently and to write it without hesitation. But the constant practising on the piano eventually resulted in a partial paral- ysis of the nerves and cords of the hands, so that he was unwillingly, and, to his great disappoint- ment, obliged to abandon his favorite profession, which he had planned and anticipated for his future. Thousands of miles from his native land, and with limited resources, his situation was anything but cheering or satisfactory. It was at this time (in July, 1875) that Hon. J. S. Potter, of Boston, a gentleman well known and highly esteemed in his native State, having been appointed by the Presi- AMERICANS IN STUTTGART. 13 [ dent United States consul at Stuttgart, arrived at his post and took charge of the consulate. On his arrival here he was not received with a hearty social welcome by the Swabians. Americans, of whom there were four or five hundred in the city, were anything but favorites with the people, and especially with the royal family. Some young Americans, students at the Conservatoire, while on a " lark," had snow-balled the king the winter previous, in one of the public parks, as if by accident, and pretending not to know the distinguished personage whom they were pelting without mercy. At another time, under cover of the darkness of night, some Amer- ican students bedaubed with white paint the beau- tiful bronze bas-reliefs surrounding the base of the monument in front of the royal palace, erected in memory of King William, father of the present king. Not long after this piece of vandalism the king was insulted in the street by two Americans, one of whom, on a wager, as it afterward proved, crossed the street and requested permission to light his cigar from the Havana which the king was smoking, a favor which his Majesty granted with the greatest civility. Several other vexatious incidents occurred, which did not increase the popularity of the American colony or make their presence any more desirable in the Wurtemberg capital. This was but part of the dark picture in the background, 132 THE UNITED STATES CONSULATE. as Mr. Potter found it on his arrival. His prede- cessor in the consulate, a mulatto who had repre- sented the United States, having been recalled by the government for good and sufficient reasons, had left behind a record and a reputation of which Americans could not feel proud, neither one that his successor would wish to inherit. So bitter was the feeling and strong the prej- udice among the people, that the new consul found it very difficult to obtain an office for the consulate, or even apartments for the accommo- dation of his family. One of the first duties that devolved on Mr. Potter, after getting established in consular quar- ters, which were at last secured, not, however, without finding a person who would be security for the rent, was to secure the services of a com- petent clerk in the consulate. Looking around the American colony to find a native American, if possible, to fill the position, he came across Mr. Jackson, in whom he found the necessary qualifi- cations. The position was offered him, and, of course, gladly accepted. Nor did it prove an unwise selection. The new clerk, by his gentlemanly deportment, by his strict integrity, and by his faithful attention to the duties assigned him, soon gained the good-will, not only of his superior officer, but of the people with whom he came in business or social contact. After being in the ROYAL RECOGNITION. 133 office a little over a year, and the test proving that Mr. Jackson's ability and punctuality in the dis- charge of his official duties were all that could be desired, Mr. Potter nominated him for vice-consul, and he soon after received the appointment from the President of the United States. At the end of five years the public estimation and opinion in Stuttgart of the United States consulate and the officers having charge of the same seem to have undergone a change, and the causes which engendered the prejudices that existed against it and toward Americans gener- ally were so far forgotten that the humble young American was invited to step up from his position as clerk and vice-consul and take a place of honor in the royal court and palaces of Wiirtemberg, over the heads of many of the proud nobility of his Majesty's kingdom. It was in April, 1881, that the king first, through the medium of a correspondence, invited Mr. Jackson to be a member of the royal court of Wiirtemberg. The proposition was a great sur- prise to Mr. Jackson, whose only acquaintance with his Majesty was by occasionally meeting him in the streets or in the parks, on which occasions he would politely raise his hat, and his Majesty would as politely return the salute. The proposi- tion, although so tempting, and accompanied with the king's earnest wishes of its acceptance and the promise of many courtly favors in the future, 134 A HOME IN THE PALACE. was at first hesitatingly entertained, nor was it accepted until after several weeks of careful de- liberation, and the signing, on the part of each, of sundry important and carefully worded docu- ments. Several personal interviews were held in mak- ing arrangements, in addition to the correspond" ence that was going on, at each of which the king's interest in the young American rapidly increased, and, to secure his presence as member of his court, and as a personal companion, he was willing to bestow on him the highest honors of his realm. Of course it all ended in Mr. Jackson's resigning his vice-consulship and his clerkship in the consulate, and at once entering upon a new career. One pleasant morning in May last, one of the royal coaches from the king's stables, with coach- men and footmen resplendent in royal livery, was seen standing in front of Mr. Jackson's modest boarding-house. A large crowd gathered in the street and on the sidewalks to see for whom it was in waiting. Was it for the king himself, or some member of the royal family ? In a few minutes Mr. Jackson makes his appearance and takes a seat in the coach, the footman closes the door with much ceremony, the driver cracks his long whip over the backs of the handsome blooded horses* and the young American who is now an Ameri- can no longer, having renounced his nationality COURT FAVORS. 135 and sworn allegiance to the king of Wiirtemberg and the Emperor of Germany is borne away to his new home in the royal palace. An elegant suite of five apartments, luxuriously and splendidly furnished, is awaiting him. Foot- men, valets, and servants, gorgeous in their scarlet liveries, with gold and silver lace trimmings, are in readiness to wait upon him and to run at every beck and nod. Surely was even fairy tale more fully realized than this? And Mr. Jackson did not enter upon this new life for a few days, or a few weeks, or a few years, but for life, with a handsome annual stipend guaranteed, more than sufficient to meet all his requirements. There being no vacancy in the court of Wiirtemberg, the position of "reader to his Majesty" was cre- ated, to meet the emergency, for the first time in this court. But two other of the crowned heads of Europe have court readers, Queen Victoria and the Emperor of Germany, and the creating of this new office in the court of Wurtemberg for Mr. Jackson was considered an exceptional honor and compliment. He had not been long installed in his new posi- tion before court recognitions and favors began to flow in upon him. The king of Holland, a life- long friend and brother-in-law of the king of Wurtemberg, presented him the " Knight's Cross of the Golden Lion of Nassau," the order of the House of Luxembourg. The king of Sax- 136 ORDERS AND DECORATIONS. ony, who was visiting his royal colleague in Stutt- gart, was so highly pleased with the young Amer- ican that he bestowed on him the " Knight's Cross of the Albert's Order." The Emperor Franz Joseph, of Austria, who was staying with the king of Wiirtemberg for a few days, at the lat- ter's beautiful country palace at Friedrichshafen, on Lake Constance, became so interested in his royal friend's protege that he invested him with the very ancient " Order of the Iron Crown of Austria," one of the highest and most honorable gifts that the Austrian monarch can confer on a subject. During the month of August the king made Mr. Jackson his privy councillor, and con- ferred on him the title of u Geheimer Hofrath," and on the 1 1 th of September, the birthday of Queen Olga, he gave him the " Knight's Cross of the Crown of Wurtemberg. " While on a visit to Rome with the king of Wurtemberg, his Holiness the Pope has con- ferred on him another title, the name of which I do not remember. Since this last gift Mr. Jack- son has been made a baron. The list of orders and titles already given and conferred stops here for the present ; to what numbers they will increase in the future time only will tell. Seldom, if ever, has an American received such honors and such marks of royal favor. Mr. Jackson's duties in his new position are not onerous or burdensome. Most of his time he "RIDING BEHIND THE KING'S HORSES." 137 spends in company with the king, and, during his (the king's) walks and rides, is his almost constant companion. When his Majesty makes long 9r short visits to his country palaces at Babenhausen, Friedrichshafen, Wilhelma, or Berg, when he goes on hunting excursions to various parts of his king- dom or out of his kingdom, he is sure to be ac- companied by his new privy councillor, who has become as much attached to his Majesty as his Majesty has to him. He dines with the royal fam- ily, and his travelling expenses are paid wherever he goes. Certain horses in the royal stables are at his command, and he has but to express a wish to have it gratified. At the volksfest in Stuttgart, during the month of September last, an immense concourse of people gathered to witness the sports, and also to get a sight of the Emperor of Ger- many, who was to be present. On entering the grounds of the race-course the king rode with the Emperor in a carriage drawn by six black horses, with outriders in crimson livery. Following the royal carriage was another drawn by four elegant horses, with outriders in the same livery, seated in which was Herr von Jackson, with three officers high in rank in the German army, in full uniform. In addition to the gifts of orders and titles, Mr. Jackson has frequently received from the king testimonials of his friendship in the shape of rare and beautiful books, paintings, and diamonds. Probably there is no court in Europe more aristo- 138 THE KING AND QUEEN OF WURTEMDERG cratic or exclusive, more punctilious in its eti- quette or surroundings, or one that puts on more pomp and style than the court of Wlirtemberg. King Carl inherited his crown from a long line of royal ancestry, and Queen Olga, who is a sister of the late Emperor of Russia, has the blood of all the Czars flowing through her veins. Both inherited O O enormous wealth, which they scatter with liberal hands and generous hearts throughout the king- dom in responding to the wants of the poor and needy, and to the numberless calls that are con- stantly being made upon them from various sources for large and small contributions. The royal palace at Stuttgart, the winter palace, as it is called, is the handsomest, if not the largest, palace in Germany, and the summer palaces at Friedrichshafen on Lake Constance, at Baben- hausen, at Berg, the Wilhelma at Cannstadt, are as beautiful and enchanting as unlimited wealth, combined with exquisite taste, can make them Many of the reports that have been circulated by the German and also by the American press, giving accounts of Mr. Jackson's rather remark- able entree to court favor, have been mostly imagi- nary, and certainly far from the truth. One paper says: " He became acquainted with the king in the gardens attached to the palace, and took care to meet the sovereign every day, and then always behaved with such respectful admiration as first attracted the monarch's attention, and then won PERSONAL APPEARANCE. 139 his favor." All of which is untrue, as Mr. Jackson never dreamed of courting royal favor, and only met the king accidentally, while going to or from the consulate and his boarding-house, or occasion- ally while taking an afternoon stroll in the public parks, as would any other private citizen. Other stories, too ridiculous and foolish for rep- etition, have been circulated in regard to his great influence over the king, and forcing himself con- spicuously upon his attention. One paper, speaking of Mr. Jackson's personal appearance, says : * ; He is tall and slender, very handsome, with a blond mustache, brown hair, and very dark eyes," etc. Whereas he is just the opposite from this, though he is not what would be called homely. He is in appearance more German than American. He is about five feet eight inches high, weighs nearly two hundred pounds, is broad shouldered, with a square face, cleanly shaved except his mustache, which is brown like his hair, instead of being blond. His eyes are more blue than gray, and have a pleasant, winning expression that lights up his face and makes it almost fascinating to those with whom he comes in contact. He is, withal, a perfect gentle- man in deportment, is finely educated, an excellent conversationalist, and, with a well-balanced mind, and a good American head on his shoulders, will not only be able to take care of himself, but will do honor to the country from which he has sev- ered his nationality. CHAPTER XIII. THE ART TREASURES OF MUNICH. A GLIMPSE AT THE PICTURE GALLERIES. " ORIGINALS " BY THE " OLD MASTERS." A VISIT TO THE FAMOUS BRONZE AND IRON FOUNDRIES AND STAINED-GLASS WORKS. THE NA- TIONAL MUSEUM AND THE RICHES OF THE KING'S PALACE. IF your wanderings abroad ever bring you to Germany, be sure and visit Munich. It will pay you to come here, even should you not go anywhere else. The city is wonderfully rich in art treasures, palaces, and public buildings. It is like a vast storehouse filled to overflowing with rare paintings, sculpture, architecture, and the endless collections of bric-a-brac souvenirs of past ages as well as of the present. Prolong your stay two, three, or even four weeks, employ every available hour in sight-seeing, and, when at last you turn your back upon the city, you will find that you have left much undone and many rare sights unseen. Paintings, of course, take the precedence of all other attractions ; for painting as an art is a spe- cialty of Munich, and its school is famous the world over. There are ten public galleries, some of them of large size, besides many splendid private galleries containing magnificent gems of art, to which the ART GALLERIES IN MUNICH. 141 stranger can gain admission on application to the owners. The paintings of the old and the new school, arranged on the continuous side wall of a gallery, would reach miles. And these public and private collections do not comprise all the wealth of Munich in paintings, either. The palace of the king of Bavaria, a huge cluster of enormous buildings, occupies an exten- sive area in the centre of the city. The palace itself, with its numberless wings extending hun- dreds of feet in all directions of the compass, are full of vast halls and corridors, the walls of which are covered with some of the choicest and most expensive works of the old and modern masters. Of the public galleries the " Old Pinakothek," as it is called, is the largest. It is five hundred feet long, and contains only the works of the old masters, of the Italian, Venetian, Dutch, Flemish, Spanish, and German schools up to the eighteenth century. Every painting is vouched for as being an origi- nal of the painter to whom it is attributed. Sev- eral of Murillo's most famous paintings, of which we so often see copies and engravings his " Beg- gar Boys eating Fruit," " Street Boys playing Dice," ' Boys playing with a Dog," " Fruit Sell- ers," etc. are in this gallery. Domenichino's famous painting of " Susanna and the Elders," Guide's " Saint Magdalen " and " Saint John the Evangelist," Carlo Dolci's " Penitent 142 "ORIGINALS" BY THE OLD MASTERS. Magdalen," are also in this collection. There are also eighteen paintings by Holbein, fourteen Rembrandts, thirteen Durers, fifteen Riberas, and eighty-three attributed to Rubens, many of which are very large, covering canvases from ten to twenty feet square. Albert Durer, who died in 1528, and who was one of the most celebrated men of the age in which he lived, was a native of Nuremberg, near Munich, and spent the greater share of his life in that city. It is wonderful how busy the old masters must have kept themselves to have produced even a quarter part of the paintings which are exhibited as their originals. The amount of painted canvas which is attributed to Rubens alone would canopy a small heaven. And so it is with all the old masters ; their works seem to increase and multiply as the world grows older. The moment an Amer- ican steps foot on European soil his attention is called to the work of their brushes wherever he goes. In all of the royal palaces, in the public and private galleries, in the old castles, in many of the churches and cathedrals, and in the houses of the nobility and of the men of wealth, in all the Euro- pean countries, from Ireland to Russia, and from Norway to Spain, " originals," or what are claimed as originals, of Titian, Rubens, Raphael, Murillo, Van Dyck, Rembrandt, Holbein, Correggio, Guido, and many others, are sure to be on exhibition. HIGH PRICES OF THE OLD MASTERS. 143 No gallery seems to be complete without speci- mens of the works of all these great painters. It must be borne in mind that these fine old paint- ings were not the work of an hour, a day, or a week. Painters cannot work rapidly and do their work perfectly. Many of the choicest productions of their brushes required many months, and, in many cases, years of hard labor to complete. Raphael, who died in 1520, only lived to be thirty- seven years old, and the greater part of his life, the best part, he was employed by the Pope in painting the wonderful frescos in the Vatican and in the churches at Rome. How, then, did he find time to paint the thousands of pictures which are attributed to him all over Italy, France, Spain, Germany, and elsewhere ? The prices at which these "originals" by the old masters are often sold is something fabulous. A small authenticated original, by Murillo, the canvas r^ which was only about twenty inches square, sold at auction in Paris recently for 125,000 francs, or about $25,000, and it is said that over $1,000,000 has been refused for the six original Murillos in the Munich gallery. Pictures by Raphael, Titian, Guido, Rubens, Holbein, Snyders, Teniers, Claude Lorraine, Poussin, and all the celebrated painters whose works made them famous, sell for prices which can hardly be accred- ited. So great is the demand for them, and so great the profit realized when sales are made, that 144 "ORIGINALS FURNISHED TO ORDER. there is no end to the swindling practices and de- ceptions resorted to by picture dealers and others to palm off as " originals " the worst of frauds and imitations. Old trash, that has been hidden out of sight in deserted garrets as too worthless or too hideous for exposure, is brought to light from its long retire- ment, and often proves a bonanza of wealth to the unscrupulous and tricky discoverer. The mono- grams and autographs of the old masters are inge- niously inscribed on the front or back of the paint- ings, and then skilfully hidden and covered over with paint, dust, cobwebs, and age. In the gradual restoring of the old and worthless canvas these forged monograms and autographs of the great painters become plainly but half indistinctly visi- ble, and are supposed to prove their identity. There is probably not an old picture dealer in London or Paris, or in any of the continental cities, but what has on hand, or will, furnish to order, any number of " originals " from any one of the old masters that may be desired. I am sorry to say it, but it is a well-known fact over here, that any number of these worthless deceptions have been palmed off on' innocent Americans at great prices. So when you hear that your travelled neighbor who lives next door, or over the way, has become the possessor of an original Murillo, Rubens, Titian, Guido, and so on, at a cost sufficient to have purchased a well-stocked THE BRONZE FOUNDRY AT MUNICH. 145 farm or a good-sized cotton factory, you can take the assertion for all it is worth, but don't try to dis- pel his illusion of being the possessor of a great art treasure ; rather pity him for having thrown money away with which he might have encouraged some worthy American artist by purchasing his really meritorious works instead of the miserable coun- terfeits which he displays and boasts of as originals. But I have wandered away from Munich, where there is so much of interest to write about, apart from its picture galleries, that one is at a loss where to commence or where to leave off. The city seems to be thoroughly given up to art in its vari- ous forms and channels. I went through its famous bronze foundry, and was shown by one of the proprietors the different apartments and the various processes of convert- ing: the molten bronze into the magnificent statues o o which adorn most of the public squares, parks, and public buildings throughout the civilized world. Several large halls, communicating with each other, contain the plaster models of all the works which this celebrated establishment has produced. As I went through the different halls it was apparent that America had been a most liberal patron and customer in having its great men reproduced in imperishable bronze for future ages to gaze upon. Around me were the familiar forms of Webster, Clay, Lincoln, Patrick Henry, Marshall, Jefferson, Horace Mann, and many others. Conspicuous in 10 146 STAINED-GLASS WORKS. the centre of one of the halls was the colossal equestrian statue of Washington, twenty-four feet high, which was cast for the State of Virginia in 1857, and near by was the model of the bronze doors in the Capitol at Washington. Munich has several manufactories of stained- glass windows, which have a world-wide reputation. I was permitted to go through that of Mayer & Co., which employs about three hundred and fifty workmen. It was very interesting to go through the different apartments and watch the manipulat- ing of the stained glass as it went through the hands of the various artisans until it blossomed out into the grand cathedral windows, many of which, I was told, cost from $10,000 to $20,000 each. I was shown windows which were beinsf finished for O cathedrals or churches in Paris, London, Madrid, Seville, Malaga, Philadelphia, New York, and for others in South American cities. Munich is particularly rich in its elegant bronze monuments and statues, over twenty of which stand silent sentinels in the various parks and public squares. On the Maximilianstrasse is a statue of the American, Benjamin Thompson, known as Count Rumford, who was a native of New Hampshire. He resided some years in Munich, and was instrumental in producing many long-needed reforms and in originating and suc- cessfully completing many of the chief embellish- ments and attractions of the city. For his great THE FAMOUS BRONZE STATUE OF BAVARIA. 147 merits and for the services he had rendered the people, the elector, Carl Theodore, created him Count Rumford. The most famous of all the statues, and one which is visited by all strangers, is the herculean figure of Bavaria, which stands on rising ground in the outskirts of the city. It represents a female standing in an upright position, holding a sword in one hand and a wreath of laurel raised over the head in the other. The statue itself is fiftv-four * feet high, and it is sixty-six feet to the top of the uplifted wreath of laurel. A flight of nearly one hundred steps in the interior leads up to the head? where, out of the huge eyes, which look like open port-holes, a fine view of the surrounding country is to be seen. In the interior of the head are two bronze seats in imitation of cushioned lounges, which will comfortably seat six persons, but twelve persons can crowd into the space and find standing-room. For the casting of this huge statue sixty-one tons of bronze metal were required, and the cost when completed was nearly $150,000. At the bronze foundry which I visited and where the statue of Bavaria was cast, the work- men were engaged upon another statue, which is to be still more colossal, and which, when com- pleted, is to be christened Germania. In the enormous well or excavation which had been sunk deep down into the earth like the giant 148 THE MUSEUM AT MUNICH. shaft of a coal mine, I could see that the casting- had taken place, and that the colossal figure had already taken form. A large number of workmen were perched around on its body, on its arms and shoulders, busy with hammers, files, and chisels, some, supported by ladders and others by small stagings, reminding me of the pictures of Gul- liver's travels in Liliput, where the Liliputians resorted to ladders to ascend the body of the huge and wonderful stranger in their midst. The National Museum of Munich is the largest in Germany, and one of the richest and most ex- tensive in its treasures of any in Europe. It is a building of elegant architecture, having a front- age of nearly five hundred feet on Maximilian- strasse, the finest street in Munich, with wings extending in the rear and enclosing a court, in which are preserved many quaint and rare tomb- stones and monuments whose ages can be reckoned by centuries. The building has three lofty stories, each of which is overflowing with rare treasures of the past, especially with relics and souvenirs connected with German history from the remotest ages. It would be impossible to specify all that it con- tains of remarkabl-e interest. One of the halls is devoted to the preservation of the relics of famous generals and the many dynasties of the German kings ; among them are some of the military clothes of Frederick the Great, his war ITS RARE TREASURES. 149 saddle, pistols, sword, walking-stick, etc. There are also relics of Joseph II., Maria Theresa, Napo- leon, and many others. In one of the rooms are the proofs of the first daguerreotype plates, made by Daguerre himself, and which he presented to the king of Bavaria. In the collection of war imple- ments is a breech-loading gun and revolving rifle made in the seventeenth century, also the model of a mitrailleuse gun made for the historic king of Sweden, Gustavus Adolphus. One of the halls was entirely devoted to the exhibition of exquisite and most elaborate carvings in ivory, an art in which the Germans have always excelled all other nations. The collection is the largest and the finest in the world, and the variety and the numberless specimens, many a one of which I was assured was the work "of a lifetime, seemed without end. To fully describe the king's palace, and the enormous wealth it contains in the shape of rare paintings, frescos, tapestries, decorations, curios- ities, marbles, precious stones, etc., would take up a large space in this book. In one of the chambers, the " spare chamber," probably, is a bed in which Napoleon slept, the drapery and coverlid of which are so heavily and richly wrought with gold embroidery that they are said to have cost 800,000 florins, or about $336,000. These old Bavarian kings must have laid awake nights taxing their ingenuity in devis- ROYALTY AN EXPENSIVE LUXURY. ing plans for spending and squandering the hard- earned money of the people, of the hard-working peasant and mechanic, which had to be raised by taxation. Is it a wonder that nihilism and socialism is on the increase in this Old World? What would be said of one of our New England governors, or even of the President of the United States, if he should require a salary sufficient to indulge in the luxury of a $336,000 bed ? And yet this bed was but a small item in the annual expenses of the king who ordered its manufacture. CHAPTER XIV. THE BAVARIAN CAPITAL. ITS TREASURES OF ART AND ARCHITECTURE. THE BAVARIAN KINGS THE GREATEST PATRONS OF THE ARTS AND SCIENCES. THE ECCENTRIC KING Louis, A ROYAL CRANK. His LOVE OF Music. STORIES OF HIS ECCENTRICITIES. THE KING AND THE NIGHTINGALE. MUNICH, although so attractive as a great art city and overflowing like an immense museum with its gathered treasures of art, is not a favorite residence for the English or Ameri- cans, and but very few of either nationality make it their home for any length of time. During the season of the year when tourists spread over the Continent like swarms of locusts, Munich is overrun with Anglo-American representatives, with guide-books under their arms, who make brief visits, spend a few hours in each of the most important galleries and museums, and then depart for fresh fields of sight-seeing. But few of them, however, remain to take up their abode, as they do in the German cities of Berlin, Dresden, Leipsic, Stuttgart, and other places, in each of which large colonies of English- speaking residents congregate. The city, unfortunately, has the reputation of being unhealthy, and, when once a city gets such a reputation, whether it may be well founded or 152 THE CLIMATE AND HEALTH OF MUNICH. not, it is very difficult to make the travelling pub- lic believe to the contrary. The mortality from malarial fevers, which foreigners attribute to bad sewerage and often to no sewerage, is said to be excessive, and the fact that many strangers have died here in years past, as they have in Rome, has given the city a bad name and caused it to be shunned by hundreds who would gladly have re- mained here to avail themselves of its splendid art schools and also its cheap rates of living. The city, which has, including its suburbs, about 230,000 inhabitants, and ranks fourth in population to the larger German cities of Berlin, Breslau, and Hamburg, is situated on a broad and sterile plain, 1,700 feet above the level of the sea, and its close proximity to the Bavarian Alps renders it liable at all seasons of the year to fre- quent and sudden changes of climate, which strangers are not apt to anticipate and are sure not to guard themselves against. From this source, undoubtedly, much sickness is caused, as it is, also, in the narrow streets of the old part of the city, where, for the want of sewerage, the gut- ters and even the narrow streets themselves flow with filth and are rank with unsavory odors that "smell to high heaven." But the streets of Munich, as a rule, especially those in what might be called modern Munich, are broad and elegant, and no finer or cleaner-kept streets are to be found in any of the European cities. MONUMENTS OF ART AND ARCHITECTURE. 153 Most of the streets which radiate from the cen- tre of the city are like wide avenues or grand boulevards, and are adorned with much taste and, in many instances, at enormous expense. Mag- nificent bronze statues, costly monuments, tiny little parks with patches of greensward, miniature gardens with flower-beds laid out with exquisite taste, ornamental trees, and flowering shrubs or- nament the many important streets and public squares. At the termini of several of the streets in the suburbs of the city are triumphal arches or gate- ways, the building of which would have done honor to the old Romans. The Siegesthor, or arch of victory, which spans the Ludwigstrasse, was built by King Louis I. of Bavaria, and was six years in the course of erection. It is about one hundred feet broad and eighty feet high, and the broad space on its top is ornamented by one of the grandest pieces of bronze castings in the world. Bavaria, represented as a female figure, is standing in a Roman chariot driving four lions abreast. The whole thing is of colossal size, requiring over thirty tons of bronze in its casting. The figure of Bava- ria must be nearly twenty-five feet high, and the lions are as large as good-sized elephants. At the terminus of Briennerstrasse is another magnificent arch, built, also, by King Louis I. in commemoration of the Greek war of independ- ence. It took eight years for its completion, and 154 WEALTH OF MUNICH. is built in imitation of the Acropolis at Athens. The enormous structure, arching over three dis- tinct driveways, is supported in part by twenty-two lofty Doric and Ionic columns, with two towers ris- ing: from each of its sides which are one hundred o and ten feet high. I have not space to describe separately the many elegant and costly public and private build- ings with which Munich abounds, its palaces, churches, and cathedrals, its athenaeums and acad emies of learning, its universities, its Conservatory of Music, its schools of art and science, its public libraries and museums, its royal mint, hospitals and barracks for soldiers, its magnificent edifices built expressly for its collections of paintings and sculpture, its beautiful parks, bridges, and public gardens. I know not where to stop, and, mind you, that everything that is built by the govern- ment or by municipal authority is on a scale of grandeur and at an expense which would astonish the officials of our wealthiest American cities. Would there not be a commotion among the tax- payers of a city like Boston, for instance, at such a wholesale expenditure of the public moneys ? and what would they say at rinding among the items of the city's expenses the cost of the two trium- phal arches I have mentioned above, or of the bronze statue of Bavaria, which were built for or- nament only and to gratify the luxurious taste of an extravagant king? And yet Boston has un- ROYAL PATRONAGE OF THE ART. 155 doubtedly more than double the available wealth of Munich. For its wonderful advancement in the arts and sciences, for its great wealth in art treasures and public monuments, and for ranking first, as it does, among the art cities of Europe, Munich is indebted, principally, to the munificent patronage of King Louis I. of Bavaria, and of his son, King Maximilian II. Louis I. came upon the throne in 1825 and ruled until 1848, when he was suc- ceeded by Maximilian, who, at his death, in 1864, 'was succeeded by his son, Louis II., the present erratic and incomprehensible king, whose strange manners and peculiarities since he has occupied the throne have been the topic of conversation and discussion the world over. It was the encouragement and the fostering patronage of the Kings Louis and Maximilian that developed such painters, sculptors, and architects as Corne- lius, Kaulbach, Schwind, Piloty, Hess, Schorn, Gartner, Schwanthaler, Klenze, Stiegelmayn, and numberless others whose names became famous by the magnificent work they have left behind them. The present King Louis, who is supposed to reside in his palace at Munich, but who is seldom ever seen here, instead of following in the foot- steps of his illustrious predecessors as a patron and lover of art, turns his attention almost entirely to music. By many he is considered 156 AN ECCENTRIC KING. music-mad, and by many mad without music as an accessory. He is an enigma to all Bavaria, to all Germany, to all Europe, and is to the mass of the people as mysterious a personage as the his- torical man in the iron mask. He has a monomania of hiding himself from the eyes of the world, to make himself a recluse, a man of mystery. But few of his subjects have even been able to catch a glimpse of him. A German gentleman told me here that he had resided in Munich twelve years and had never been able to get a sight of his Majesty. The anecdotes and strange stories that are told of him would fill a good-sized volume, and scarcely a week passes but what a sensation is produced by some new eccentricity. Although the inheritor of great wealth from his ancestors, he is in yearly receipt from the Bavarian government of the princely sum of 5,344,380 marks, or $1,336,095, small annuities from which are paid out to two or three princes of the royal family of Bavaria. His vast income is spent with a reckless prodi- gality. He builds opera-houses at his own ex- pense, pays composers large sums for writing operas for his individual benefit, and employs the best opera troupes and orchestras in Germany at their own price, to perform these operas before him, the only listener. Wagner is said to be the king's most intimate friend. The room where I am writing this was occupied by the author of MVSTERIOUS AND INCOMPREHENSIBLE. 157 " Lohengrin" and " Tannhauser" when he was in Munich on a short visit a few weeks since. On a side table near me is a handsome gilt wicker-basket full of withered flowers. Every morning while here, a messenger in full livery from the king brought an offering of the choicest of flowers to Wagner; and this basket, with its faded contents, is a souvenir of the king's love and friendship for the great composer. The king, who is unmarried, is a young man thirty-six years of age, and never as yet has shown any inclination or disposition to divide his honors by placing a queen on the Bavarian throne. He is straight and handsome, with a martial bearing, his hair is black, and his skin as white and deli- cate as a girl's, and his dark, full eyes have a dreamy, sad, and sometimes wild expression, which adds to the mystery and romance that surround him. He seldom remains but a few hours, or at the longest a few days at a time, in the grand old palace at Munich, which was built by his ances- tors at such an enormous expense. He gives no court balls or receptions, he is attended by no servants in livery, neither does he " ride after the king's horses " in the state carnages. He comes and goes, and the public knows not of his coming, or of his going, or of his whereabouts. His favorite residence is at Berg, a fairy-like palace or castle on the shores of Lake Starnberg, an hour's ride by rail from Munich. With his 158 THE SOLITARY HORSEMAN. almost inexhaustible wealth the king has endeav- ored to make his chosen residence a reality of some Eastern romance or fairy story, a palace built by enchantment. Here he passes the greater por- tion of his time in strict seclusion. His own ser- vants wait upon him and do his bidding without seeing him ; and his private secretary is not allowed to be in his presence, but receives his in- structions through folds of heavy drapery. When he travels, he travels in disguise ; no troupe of servants and lackeys precede or follow after him, and they are not allowed even to know of his de- parture or of his return. When the Emperor of Austria visited Munich, a few months since, the king had been forewarned of his coming, and suddenly disappeared during the dark hours of the night previous lo the Empe- ror's arrival. No one knew where he had flown. At a small railway station many miles from Munich a special train for some special purpose was in waiting at midnight. A solitary horseman dressed as a peasant came dashing up, and, hastily dismounting from his foaming steed, jumped on board of the train and was borne away. The man in the peasant's dress is the only passenger, and the men in charge of the train whisper to each other, " It is the king." This is the story. Two or three weeks afterward the king was discovered living in retirement in a small village on the shores of Lake Lucerne, in Switzerland. THE KING AND THE NIGHTINGALE. 159 Here he seldom ventured out from his retreat during the daytime, but spent his evenings and sometimes the entire night being rowed back and forth in a small boat on the blue waters of the lake, listening to the winding and echoes of Alpine horns blown by mountaineers on the shores and on the mountain-sides, whom he had hired for the purpose. A good anecdote is told of the king as happening at his palace at Berg during the early weeks of the past summer. It was known tha-t his Majesty was passionately fond of the music of nightingales, and that he had often regretted that the German climate was too severe for these beautiful songsters of the night to thrive in his parks or the Bavarian forests. It seems that one of the soldiers whose duty it was to guard the palace grounds had learned to imitate the notes of these midnight warblers to such perfection that it was difficult to detect the song of the real bird from the imitation. So a surprise was planned for the king. One beautiful moonlight night word was sent to his Majesty that a nightingale was singing ampng the foliage of some trees in the gardens adjoining the palace. He hastened out, not daring to believe that the report could be true. But lo ! he had not been misinformed. The silvery notes of this feathered prima donna, so wonderful, so beautiful, rich, and full, rising, and falling, and trilling, and I6O MOONLIGHT SERENADES at times dying away like the distant echoes of a flute, were filling the moonlight air with bewitch- ing melody. The king stood fascinated, entranced ; his soul was filled with a new ecstasy ; would that he could induce the bird to sing forevermore! He would have remained in the palace grounds listening the livelong night, but after a while the nightingale seemed to grow weary from its efforts and its song ceased. The king was in despair, but after a few minutes' rest the bird resumed its song for a short space, and then it stopped, nor would it be induced to sing any more. After waiting and waiting in vain for more of this enchanting music, and at last, becoming convinced that the songster had possibly flown away or fallen asleep from over- exertion, the king unwillingly left the palace grounds and sought his royal couch. The next evening, at the same hour, his Maj- esty was in the grounds again, anxiously waiting and listening for the bird to commence a repeti- tion of its previous night's serenade, but he was doomed to disappointment, for the nightingale was silent and refused to sing again. The third night he was more fortunate. The nightingale warbled sweeter, louder, and longer than ever, and the king was full of rapture once more. Then for three nights it failed to be heard, and it was thought that the bird must have died or else flown away to warmer skies. The king was THE KING IN A RAGE. l6l in despair and offered heavy rewards for its return, but the most diligent search by the king's house- hold failed in getting any tidings of the midnight warbler. On the seventh night the tiny minstrel returned, and from some shrubbery in a lone- some nook in the grounds its flute-like notes were heard echoing through the moonlight and giving joy to the king, who was an enchanted listener. For two or three nights more it came and contin- ued its songs, at each time changing its locality in the palace grounds whence it sang. Then it ceased to come again, though the king waited long and anxiously for its songs for many nights after. And then in some mysterious manner it came to the king's ears that he had been imposed upon ; that the nightingale which had sung to him so sweetly, and which had given him so much de- light for so many moonlight evenings, was a night- ingale six feet high, wearing a spiked military hat and a soldier's uniform. Of course the king was mad, very mad, and there was a big thunder- storm, or a tornado, or an earthquake, or an Alpine avalanche in the royal household when the king's wrath burst forth. The day after the denouement the soldier nightingale was dieting on bread and water in a prison-cell. 11 CHAPTER XV. GLIMPSES OF LIFE IN BAVARIA A VISIT TO HOHENLINDEN. ' ON LINDEN WHEN THE SUN WAS LOW." BEHIND THE SCENES AT OBERAMMERGAU. EVERY-DAY LIFE OF THE ACTORS IN THE PASSION PLAY. How THE REVENUES OF THE BAVARIAN KINGDOM ARE OBTAINED. THE CEME TERY AT MUNICH. TWENTY miles east of Munich, on the banks of the river Iser, in Upper Bavaria, is the small German village of Hohenlinden, celebrated in history for the memorable battle that was fought there in December, 1800, between the Austrian army under Archduke John, and the French under Gen. Moreau, assisted by Marshal Ney. In this hard-fought battle and during their disastrous re- treat the Austrians lost 8,000 killed and wounded and 10,000 prisoners, while the French loss was never reported. The battle-ground is still a place of great inter- est, and many tourists turn out of their beaten path every year to visit the place where the Austrians suffered such an overwhelming defeat. Campbell's short poem, which years ago was included in all the school readers, beginning with, " On Linden when the sun was low All bloodless lay the untrodden snow, And dark as winter was the flow Of Iser rolling rapidly," RIVER ISER. OBERAMMERGAU. 163 is undoubtedly familiar to most of our older read- ers, though few of them perhaps have any geo- graphical knowledge or idea as to where Hohen- linden is, or of what country it forms such an in- finitesimal part. The river Iser, which the poet speaks of as " roll- ing rapidly," is about two hundred miles long, and rises in the Tyrol Mountains, and like an Alpine tor- rent it comes pouring and tumbling down through the Bavarian Alps, through villages, valleys, and mountain passes, through Hohenlinden, through the centre of the city of Munich, and on and on until its turbid, angry waters are lost in the " Blue Danube." One of the most fascinating sights of o o Munich is to stand on the old bridge that spans this river at the end of Maximilianstrasse, and watch the boiling, foaming waters as they go rush- ing by underneath. But a few hours' ride from Munich in the Bava- rian Alps is the small, insignificant mountain vil- lage of Oberammergau, which has gained such a world-wide notoriety as being the place where the famous Passion Play is produced every ten years. An American gentleman, who became infatuated with the play, having witnessed it in 1870 and also the past year, was giving me an account of his revisiting the village a month or two after the conclusion of the last performances. He said he wished to refresh his memory and gratify an inno- cent curiosity by "going behind the scenes," so to 164 CHARACTERS IN THE PASSION PLAY. speak, to see the actors in this great drama, in their every-day life, to see how they looked, how they lived, and how they appeared off the stage, to see what manner of people they were that had made such an impression upon him, and on the world. The woman who took the character of the Vir- gin Mary he traced into the fields, where he found her bareheaded, her hair dishevelled, and busy at work digging potatoes. She was barefooted and bare-legged, and her dress, which was anything but picturesque in its rags and filth, reaching only to her knees. Mary Magdalene he found in a wretched little compartment on her hands and knees scrubbing the floor with soap and water. Her feet were also without shoes or stockings, and her long black hair was falling in wild disorder over her neck and shoulders. Christ, whose occupation was that of a wood- carver, was busy at work in his little shop carving some ornaments which had been ordered by visit- ors to the late Passion Play as souvenirs of his handiwork. His long, black, uncut locks, which were still parted in the middle, had evidently not received much attention at his morning's toilet; neither had his face that divine expression, or the mild, compassionate look, which characterized it when he was personifying the Saviour in the play. A mug half full of beer was on a rough bench within his reach, and, as his chisel was nimbly tra- KING HEROD, PONTIUS PILATE, ST. JOHN, ETC. l6> cinsj and forming the intricate and delicate designs c_* c? ^5 on the piece of wood before him, he was at the same time vigorously puffing a huge German pipe that hung down over the red shirt that covered his bosom. Herod, king of Judeea, was keeping a little gast haus or village inn, and report said he had laid by a snug little sum from the money paid him by his guests at the time of the Passion Play. Be that as it may, he had not retired on his laurels or his wealth, but, having cast aside his gorgeous golden crown and his kingly robes of velvet and ermine, had stripped off his coat, rolled up his shirt-sleeves, and was busy at work behind his bar, filling beer- mugs for his thirsty customers. Nicodemus, Pontius Pilate, Judas Iscariot, St. John, St. Peter, St. Matthew, Barabbas, and two or three of the centurions were found in a beer- shop making merry over their beer-mugs. They were in an earnest, animated discussion as to the renderings of some parts of the Passion Play, there evidently being a division of opinion as to how certain parts should be acted with the greatest effect. John, the "beloved disciple," and Judas, who from appearances had " taken to much," were in a half-maudlin state and were enjoying themselves by singing or attempting to sing snatches from some of the choruses in the Passion Play, with which they seemed to be familiar. Caiphas, the 1 66 BAVARIAN CITIES. High Priest, who shone so resplendent in his cos- tume of silver and gold, and who had on the stage the dignified manners and haughty bearing of a Roman emperor, after diligent search was discov- ered in a slouch hat, and looking like a seedy brigand, coming in from the fields outside of the O O village mounted on top of a load of turnips, which was being drawn by a sorry-looking cow in harness. Inquiring for the two malefactors who acted their parts so splendidly in the scene of the crucifixion, he was told that at the time they were attending mass in the little village church, near by. Our visitor from the outside world said he was sorry that his curiosity had taken him back to Oberammergau ; that the vivid, almost holy im- pressions which the wonderful play had made upon him had been dispelled by going behind the scenes and seeing the poor, uneducated peasant actors after taking off their costumes and returning to o o every-day life. He was emphatic in his opinion that he should not witness the play in 1890. There are many old cities and towns in Bavaria of great historical as well as local interest, such as Nuremberg, Augsburg, Ratisbon, Bamberg, Ingol- stadt, and Hanau. It was at the latter town in 1813 that the French army under Napoleon defeated the combined forces of Bavarians, Austrians, and Rus- sians of 40,000 under Wrede. The kingdom of Ba- varia, with the exception of Prussia, is the largest in extent and population of any of the kingdoms, FINANCIAL RESOURCES OF BAVARIA. 167 duchies, or principalities that form the German Confederation. In area it covers 28,435 square miles ; being a little more than half the size of New York State, which has 46,000. Its popula- tion, according to the census of 1880, was 5,271,516, which is about one eighth of the population of the Empire, and not far from that of New York State. Some of the items as published in the annual budget of the kingdom's receipts and expenses for the past year must be of interest to many, espe- cially to those who make the financial records of different countries and governments a study. It must be remembered that in Bavaria, as well as in all Germany, labor of all kinds does not cost over a third or a half what it does in the United States, and it also must be remembered that, with an occasional exception, all the railways, all the tele- graph lines, express companies, gas manufactories, coal and iron mines, aqueducts for supplying cities and towns with water, and many of the most profitable manufacturing works throughout all Germany, are built by the government, belong to the government, and are run and worked by the government and for its interest. It is from the enormous profits derived from these various re- sources that the government is enabled to keep up its magnificent standing army of half a million of men, and its various national improvements, ex- penses, etc., which it is called upon to pay. There are but few bourses or stock exchanges 168 REVENUES OF THE KINGDOM. in the country where stocks of any kind are bought or sold, and consequently the people are not continually being led into the temptation of robbing banks and trust institutions, thereby ruining thousands of people to gratify the mania of mad speculation. I find that the whole income of Bavaria from various sources for the year 1880 amounted to 221,741,445 marks, or about $55,435,381. Of this amount $20,789,408 gross income of railways in Bavaria. 10,537,152 malt duties, custom, duties, etc. 5,587,500 direct taxes on houses, lands, etc. 4,807,500 legacies, fees, fines, etc. 2,540,952 post-office department. 306.732 telegraph lines. 6,181,700 wood sold from the king's forests. In Bavaria, as in Wiirtemberg and in Baden, and, I believe, all over Germany, the forests, almost without exception, belong to the crown, and every stick sold from them goes to replenish the king's treasury for personal and governmental uses. The smaller amounts which make up the sum total I will not enumerate. The various sums paid out by the government for building, running, and keeping up railways, telegraph lines for the postal service, in- terest on the public debt (which is $11,556,657), salary of the king, and small annuities to several members of the royal Bavarian families of $1,336,- 095, amount altogether to $33,085,357. Add to this $22,351,024, the official expenses of the govern- BAVARIAN BEER. 1 69 ment ior collecting taxes and revenues, military assessment, hospitals, and public charities, law courts, and government schools, etc. The national debt of Bavaria is 1,259,834,207 marks, or $314,958,552. The government receives large revenues, as it will be seen, from taxes imposed on malt and the beer manufactured in the king- dom. Bavarian beer, and especially Munich beer, is the finest in Germany, and has a world-wide rep- utation, as well as a world-wide sale. The quan- tity that is manufactured in its numberless brew- eries is something enormous. Statistics show that the average manufacture amounts to about 135,- 000,000 gallons a year, which would make 4,500,- ooo of barrels of thirty gallons each. To place these 4,500,000 of barrels in a continuous line, and reckoning three feet to be the length of a barrel, we find that the barrels of beer would extend 2,636 miles, about the entire distance of the Pacific rail- road from New York to San Francisco, or nearly span the Atlantic from New York to Liverpool. I cannot close this chapter without mentioning my visit to the cemetery at Munich, or Gottsaker, as it is called in Germany. In most of these for- eign cities the burial places for the dead are usu- ally, by their quaintness, or by the enormous sums of money spent in their construction and adorn- ment, places of great interest to foreigners. The one in Munich outside of the Sendlingerthor, in the outskirts of the city, is not an exception, and I/O THE CEMETERY AT MUNICH. surpasses all other burial places in Germany in the artistic taste displayed in its many beautiful monuments, arcades, and decorations. Many of Germany's famous sons who lived, worked, and died in Munich are buried here, such as the painters Kaulbach and Schorn, the inventor of lithography, Senefelder, the architects Klenze and Gartner, the sculptor Schwanthaler, Von Liebig, the chemist, and a long list of distin- guished personages whose talents and labors gave Munich its prestige in the arts and sciences. An annex joining the cemetery, and which is entered from it by a covered archway, was laid out a few years since by Gartner in the Italian style, and somewhat resembles the famous Campo Santo at Pisa It is about seven hundred feet square, and its four sides are enclosed by an arcade of beautiful architecture, the walls of which are thirty-three feet high. Under this noble arcade is a continuous line of elegant tombs and monu- ments of rare workmanship, which have been erected in memory of the dead who sleep in the vaults beneath. A curious circumstance connected with the building of this Campo Santo is the fact that Gartner, the famous architect who planned it and who contributed so much of his valuable time in superintending the building of its arcades and the carrying out of all the minor details, was the first to be buried beneath its arches. BURIAL OF THE DEAD. But what interested me and attracted my atten- tention most was a large room or hall entered from the archway that leads into the cemetery, and used for depositing the dead for a specified time previous to burial. In this gloomy-looking apart- ment, which resembles somewhat the morgue at Paris, signalling apparatuses are attached to the inanimate bodies to give warning in case that life should not be extinct. The room must be thirty or forty feet square, and, as it was partly enclosed with windows, I could look in from the outside and witness the strange spectacle within. It was indeed a charnel-house of death, but the many forms lying there so peacefully and so quietly, their hands crossed, and many of them with wide-open eyes, did not look as if they were sleeping their long sleep. Young children seemed to predominate, chil- dren of a few months up to eight and ten years of age. There must have been fifteen or twenty of them. They were lying outside of their cas- kets, on soft little cushions or blankets of rich material, and, in their dainty white muslin or silk dresses, trimmed with handsome embroidered edg- ings and laces, looked as if they had been to a children's dress-party, and, overcome with fatigue, had fallen asleep. Several were in reclining posi- tions, propped up with cushions, with wreaths of handsome artificial or real flowers placed on their heads, and little bouquets in their hands. Two or 1/2 LITTLE CHILDREN. three were so covered with floral decorations they looked as if they were sleeping in beds of flowers. Such a picture seemed to rob death of its ter- rors. I was told that these children were not placed in this room with any expectation of re- turning life ; that they were left there that their fathers and mothers, brothers and sisters, could visit them as often and as long as possible before being committed to mother earth. CHAPTER XVI. THE HOFBRAUHAUS AT MUNICH. DAILY SCENES AT THE ROYAL BREWERY WHERE THIRSTY BEER-DRINKERS QUENCH THEIR THIRST. BEER-DRINKERS FORMING IN LINE WITH THEIR BEER-MUGS WAITING TO BE SERVED. THE PRICE OF BEER DAILY REGULATED BY QUOTATIONS FROM THE HOP MARKET. BEFORE coming to Munich I was advised by several tourists and travellers to be sure and visit the Hofbrauhaus or royal brewery, as it was one of the sights of the city which should not be missed or overlooked. So, a morning or two after my arrival, I inquired of the proprietor of the hotel where I was stopping where this cele- brated Hofbrauhaus, which I understood had been famous for over two centuries, was to be found. " Go down the Maximilianstrasse," he said, " until you arrive at the Hotel Vier Jahreszeiten. In front of this hotel you will see a narrow street leading in an opposite direction ; turn down this street and join the throng of people who are going after their beer, and you will be sure to bring up at the Hoibrauhaus." I found the locality without any difficulty, and I found the crowd of people which was pouring in a steady stream down the narrow thoroughfare, 1/4 THE HOFBRAUREI AT MUNICH. so I joined in the procession of beer pilgrims,, and hastened on with them to their destination. The farther I proceeded the larger the crowd became. Side and cross streets were adding fresh recruits of stout, lusty Germans of all classes, some in shirt-sleeves and coarse blouses, officers high in rank, subalterns and privates in uniform, and others in black broadcloths and black beavers, were all hastening in one direction. It happened to be just midday, when shop-keepers and mechanics had started on their noonings. The locality was anything but fashionable or inviting; the buildings were old and clumsy, and the narrow street full of bad odors from its open gutters and sewers. I needed no one to tell me when I arrived at Hofbraurei. An immense, long, low building, look- ing like an old prison, or one of the infantry bar- racks, or stables built for the king's horses in ancient times, which we often see in this country, was before me. One end of the building, a wing evidently, reach- ing far to the rear, was of an extra height, with an open wooden roof, from which were escaping clouds of steam and smoke that were impregnating the air of the whole neighborhood with a strong aroma of hops and malt in process of boiling and fermen- tation. A long line of droskies and carriages, which had brought customers to drink the famous beer, stood BEER PILGRIMS. 175 in front of the building far up and down the street, every driver, as far as I could observe, with a large white earthen mug of beer in his hand, with which he was beguiling the waiting moments. Many of the carriages had two, three, and four occupants, who were also drinking the favorite beverage from the same peculiar white earthen mugs. Evidently they were not able to find sitting or standing ac- commodations to drink their beer within the build- ing. Turning from the sidewalk, the procession which I had joined entered a long, open court through an arched doorway. This court, which must be nearly two hundred feet long and seventy or eighty feet wide, was full of broad-shouldered Ger- mans standing in groups or singly, some seated on the ends of empty beer-casks, some leaning back against the stone walls of the buildings for sup- port, and occasionally a fat Teuton, whose legs had become weak with the excessive load they had to carry, was squatted down on the cobble-stone pavement ; but I noticed that every man in the court was grasping one of the inevitable white beer- mugs, or had one within his reach from which he was taking long and frequent draughts of the extract of hops. The scene, the crowd, the babel of tongues, re- minded me of an English hustings or an election day in America. But this was only the outside show, a mere prelude to the interior performance. 1/6 A BUSY ESTABLISHMENT. The men in the court were only those who could not find a seat or standing-places to drink their beer within the building. As soon as I could, I passed through the doorway, which, from appear- ances, was the main entrance from the court to the celebrated beer-halls within. Through this door I had noticed a continuous stream of customers passing in empty-handed or with empty beer-mugs, and coming out with them overflowing. The first room I entered was where the beer was being served. With its low, arched ceiling, black with age, its dim light from two small windows, and its floor of clay, it reminded me of a basement hall in some deserted castle. Behind a rough counter six men in shirt-sleeves were plying every nerve in filling from six beer barrels, perched on plank staging in the rear, the beer-mugs which were being rapidly passed them. Under one of the low windows was a large stone water-tank, supplied with two streams of running water, around which new-comers were crowding and washing out the mugs which they had been fortunate enough to find not in use. Every beer- drinker must look out for himself, and attend to his own wants in being served. He must hunt around and find an empty beer-mug, or wait the first opportunity to seize the mug of some depart- ing customer. As soon as procured, he proceeds to give it a thorough rinsing in the tank, and with it falls in line of the beer procession, which is THIRSTY CUSTOMERS FORMING IN LINE. 177 quickly moving along and passing single file in front of the beer-counter. The beer-mugs are identified with the establish- ment by their peculiar shape, size, and color, and are to be found nowhere else in Germany. They hold a litre each, a little over a quart, are made of a light brown clay with metallic covers, on which are the monograms of " H. B.," for Hof Braurei. I noticed that there were but very few half-size mugs in use, as every man, evidently, was expected or preferred to take full measure. At the head of the beer-counter stood the cashier, whose whole attention was absorbed in receiving pay of the customers as they filed past in rapid succession. There was no inquiring the price; every one seemed to be familiar with the amount he was to pay, and for those who had any doubts or were in complete ignorance the price of " 26 pfennigs " about six cents per mug was chalked in plain characters on a piece of board over the cashier's head. I was told the price of beer varied according to the quotations of the hop market, and that sometimes it was sold at as low as sixteen, eighteen, and twenty pfennigs a mug. Near at hand was a man whose sole occupation was to receive the mugs from those who had paid and pass them rapidly back to be filled. The cash- ier was having a busy time, and I never saw a man work more lively. Several hands were stretched toward him all the while with silver and copper 12 QUICK WORK, NO HESITATING. of different values, which he was examining, count- ing, and changing with wonderful celerity. There was no confusion, no hesitation, no wrang- ling or disputes ; the line of beer-drinkers was moving along like clock-work, and without a break. The scene, which was so odd and peculiar and so entirely new to me as a stranger that I must admit that there was a certain fascination in standing by and watching the procession, which reminded me of a box-office at some theatre or opera-house, where there was a rush for tickets to see a favor- ite actor or prima donna. An iron railing separa- ted the crowd outside from pressing against the line as it passed by the cashier and beer-counter. As I entered the room there must have been at least one hundred men in the line, and half as many more waiting for a chance to fall in. Every man had an empty beer-mug in his hand, and those who had advanced near the cashier had many of them two, three, and four mugs each, which they were kindly taking along to be filled for those who had not the time or patience to go through the tunnel. It was a novel sight to watch the rapidity with which the men filled the mu^s from the barrels. O Long practice had made them experts at the busi- ness, and I was told that they could fill on an aver- age six of the beer-mugs a minute. The streams of beer which were rushing through the large faucets of the barrels appeared never to be shut off. The A MFFEREXT CLASS OF CUSTOMERS 1 79 men would grasp with one hand from the counter three, four, and often as many as six mugs by the handles, at the same time, which they would clap under the running stream and fill them in a twinkling, and then pass them back to the thirsty customers. There was no cessation, no waiting, in this part of the business. As soon as a barrel became empty, and a full one was not over fifteen or twenty minutes in being exhausted, it was pushed aside, and presto ! change ! a fresh barrel takes its place as if by magic. Two or three sharp raps from a mallet drives the faucet home, and quicker than I can write the words the barrel is on tap, and the fresh beer is flowing into mugs and dis- appearing over the counter. There was an extra side counter in the room for serving customers of a different class from those I have been describing, and this was for the accommodation of boys and girls, maids and women servants, who were sent in from boarding- houses and families living in the neighborhood, and who could not be expected to get their beer by joining the line of men. A continuous line of these were coming and going, bringing their own mugs or glasses and often large-sized pitchers and flagons to be filled. Little boys and girls of six and eight years of age were tugging away wicker baskets, holding from six to a dozen mugs of beer each. I SO THE BEER HALL. Opening out of this beer-room, where the beer was being served, was an arched doorway leading into a large hall, or rather a succession of two or three halls opening one into another. Like the first room I entered, these were also dark and gloomy, and the walls black with smoke and age. They seemed more fit for prison rooms than anything else. The arched ceilings were low, and but little light found its way through the small, old-fash- ioned, smoke-begrimed windows. It was here the patrons of the Hofbrauhaus were in the habit of consfre^atinor to drink their beer, and find un- o o o occupied seats, if they could, which was usually a difficult thing to do. The whole space was literally packed with beer- drinkers, and there was scarcely room for a person to squeeze through or move about. Long, narrow tables of oak plank served as rests for the beer- mugs, and rustic plank benches were all the pa- trons had to sit upon while drinking their beer. Seats and tables were as thick as they could be placed, and the beer-drinkers packed in like sar. dines. Every man had one of the litre beer-mugs on the table in front of him or in transit to or from his mouth. Every man, too, I judged, was smok- ing a German pipe or cigar, for the place was so full of smoke I could scarcely see across the hall. And such a jargon of strange noises, such a babel of confused tongues, I never heard before. There must have been several hundred persons I'ANDEMONIUM. l8l present, every one of whom was hoMing an ani- mated conversation with his nearest neighbor in the sweet and musical dialect of the country, and every one was endeavoring to speak loud enough to be heard over the din and racket that prevailed. The place was like pandemonium. Several old men, and two or three women, ugly enough to be the veritable witches of Macbeth, were crowding and pushing their way about with baskets on their arms, some of them selling raw turnips sprinkled with salt, to sharpen the beer appetites of the drinkers, and others disposing of hard-boiled eggs, slices of black bread seasoned with anise-seed, and raw sausages to those who did not wish to drink beer too heavily on empty stomachs. People were coming in and going out of the hall all the time. Those with their mugs filled were in search of vacant seats at the tables, which it was seldom they were fortunate enough to find. If a man got up to leave there was a scramble for the vacancy. Many who would get out of patience watching and waiting would eventually disappear with their beer-mugs to the open court without. There were no waiters to replenish the mugs when they became empty. Every one must look out for himself/ When a man had finished his litre and wished an encore which was surely to hap- pen with many repetitions he catches up his mug and rushes out to fall in line to have it refilled. 1 82 KO QUARRELLING: MIRTH AND JOLLITY PREVAIL. I must have stayed in the ha 1 ! watching this strange scene with the greatest of interest for nearly an hour. During that time my eye was upon a broad-shouldered man with a face like the giant in the fairy tale, whom I saw replenish his mug four times. How many times he had emptied it previous to my arrival, and how many times after my departure, I know not. But what would be strange and unheard of in any other country, amidst all of this beer-guzzling there was no drunkenness, no quarrelling, no angry disputes, no fighting, no display of angry passions. Every man appeared to be perfectly happy, jolly, and contented, in fact, boiling over with mirth and good-humor, so much so that in several instances I saw them fall to hug- ging and kissing each other like so many overgrown school-girls. I did not see a sick or consumptive-looking man, or one thin and spare ; neither did I observe a man with a careworn, anxious face, looking as if he had notes coming due on the morrow which were un- provided for, and his family in danger of starvation or the poorhouse. And they w r ere such heavy- looking men, every one, stout and broad-shoul- dered as young giants. When I at last left the hall and emerged into O the open court I found the rain falling, but the crowd of people, I noticed, was still coming and few appeared to be leaving. Those who could not crowd under a long, open shed that flanked one AX EVEKV-OAV OCCURRENCE. 183 of the buildings for shelter were holding umbrellas over their heads with one hand and grasping beer- mu^s with the other. The scene I was looking <- o upon was an every-day affair, which was kept up from morning until late at night. Although the o o o crowd of people present appeared to me so large, yet I was told that it was not an average day, that the weather was bad, that the prospect of rain during the forenoon, and the rain which was then falling, would keep hundreds away, and that if I wished to see a genuine crowd, a rush, a jam, I must be there on a warm, sunshiny day when the people were really thirsty, or on a Sunday, or on a fete day, or on one of the many holidays which were constantly occurring. The beer which is such a favorite with the Munich people, and which draws such crowds of customers, is made on the premises where it is drunk, and has the reputation of being the best beer in this famous beer-drinking city. But there are hundreds of other breweries and beer-shops in Munich, many of which are nearly if not as large or larger than this, and which have their favorite customers like the Hofbraurei ; but the latter is popular because of its great age and notoriety, and the cheapness of its beer, for six cents a quart at retail, and often at four and five cents, even in Germany, is considered a low price. A man may drink four or five gallons a day of it and not cost as much as four or five drinks at a fashionable 184 CHEAPNESS OF THE BEER. bar in a New York hotel. The property is said to belong to the king of Bavaria, and, if so, its enormous profits must help swell the amount of his already enormous income. CHAPTER XVII. THE NATIONAL DRINK OF GERMANY. SOME STATISTICS OF THE ENORMOUS AMOUNT OF BEER MADE AND DRANK IN THE KINGDOM OF WURTEMBERG. AND YET BAVARIA TAKES THE LEAD IN BOTH. EXTRAORDINARY FEATS OF BEER DRINKING. BEER DUELS OF UNIVERSITY STUDENTS. THE little kingdom of Wiirtemberg has about 1,900,000 inhabitants, and is not so large as the State of Massachusetts by three hundred square miles ; yet I find that the published records show that there were 7,398 breweries, large and small, in active operation within the kingdom during the past year, and in the twelve months 135,179,900 pounds of malt were brewed. One of the great and important industries of Germany is the manufacture of beet sugar, and two years ago the government returns showed that there were three hundred and twenty-nine manufactories engaged in this enterprise. If there are 7,398 breweries in Wiirtemberg, what must be the number in the whole empire and what must be the vast amount of capital and labor employed in the manufacture of beer as compared with the manufacture of sugar ! In Wiirtemberg there are 19,280 beer-shops or places where beer is sold by the glass. This would make on an average a beer-shop for about every one hundred of the in- 1 86 A THIRSTY COUNTRY. habitants, man, woman, and child, including babies of the tenderest age. The different towns and cities show a variety of figures in making up this general average, some going as high as one hundred and twenty and one hundred and thirty, and others falling short of one hundred. In Cannstadt, for instance, a suburb of of Stuttgart of 25,000 inhabitants, there is a beer shop for every eighty-four people. Wiirtemberg is not noted for the good quality of its beer, which is considered of an inferior class, and it may reason- ably be presumed that a very small percentage of it is sold outside the borders of the kingdom. On the contrary, the Bavarian beers the beer made at Munich, at Nuremberg and Bamberg, at Pil- sener in Austria, and in some parts of Prussia, which have a high reputation are in great demand, and are imported into Wiirtemberg in immense quantities, where they are drunk almost exclusively at nearly all the better class beer- shops. When we consider the fact that all, or nearly all of the beer made in Wurtemberg is consumed by the Wlirtembergers, together with the vast impor- tations from outside of the kingdom, we bcsnn to O O realize the fact that the Germans, judging by the example of the Wiirtembergers, love beer and drink a great deal of it, By the statistics, I see that last year one brewery in Stuttgart manufac- tured 880,380 gallons of beer, which would make REMARKABLE FEATS OF BEER-DRINKING. 187 29,366 barrels of thirty gallons each. And yet I am told by the Germans that if I wish to see real beer-drinking I must go to Bavaria; that the Bavarians are noted for their love of beer and for the great quantities that they manufacture and consume. The accounts that one constantly hears of re- markable feats in beer-drinking seem many of them incredible. Old men and young, while gath- ered around the social beer-table, relate their experience and the quantity of beer they have swallowed at one sitting, or in one day, or in one evening, with as much pride as an old hunter would rehearse his achievements in the forest or the jungle. They seem to be as proud of the capacity of their stomachs as a prize-fighter is of his muscle. The Munich papers recently chronicled the death of an old man of eighty, in Tubingen, who had often been known to drink one hundred mugs of beer holding half a litre each in one day. As a litre, reduced to English measure, is a quart and a half pint, it will be seen that he drank al most sixteen gallons. A beer-shop in Munich, in the immediate vicin- ity of a church with a clock in the bell-tower, became celebrated a few years since, and got up a large run of custom, by a famous beer-drinker who drew crowds of people at the middle of the day to witness his performance. Placing twelve i88 STUDENTS BEER DUELS. mugs of beer on a table in front of him as the clock commenced striking twelve, he would swal- low the contents of a mug at each stroke of the clock until the twelve mugs are emptied. A Heidelberg student thought nothing of placing to his lips a tankard filled to the brim with two litres of beer and swallowing the whole without stop- ping to take breath. Another student, who had had his cheek laid open in a sword duel, called for a glass of beer and drank it through the bloody opening of the sword-cut without wincing, and as coolly as if he had swallowed it through his mouth. The students in the university towns have what is known as " beer duels." They are a species of mock-trials in which two of their number are accused of imaginary crimes or misdemeanors, and go through the farce of a trial before a mock judge and jury, each being eloquently defended by his own counsel. The judge sums up the case in an elaborate and scholarly speech ; and the jury, after retiring to a side room where they drink an indefinite amount of beer, bring in the verdict that both of the accused are guilty, and that they must suffer the penalty by swallowing a certain number of glasses of beer and not a small num- O ber, either in a prescribed space of time, and that the one who fails in finishing his quota first shall pay for all the beer drunk by the party during the evening, or afternoon, as it may be. The real " sport" now commences. A table is MOCK TRIALS AND PENALTIES. 189 cleared, the "culprits," in standing position, are placed opposite each other, and the requisite num. her of glasses of beer placed on the table between them. The judges and the jury their fellow-stu- dents and a large number of outsiders gather around in a circle and watch the beer duel with as much interest as they would a dog or a cock fight. The signal is given and the contestants spring for the glasses, which they empty one after another in rapid succession. Long practice, which most of the students have had, enables them to do valiant work. Glass after glass disappears with an astonish- ing rapidity. Each student has his party of friends or backers, who cheer, and shout, and encourage him on as if he were neck and neck with his com- petitor in a boat-race. It is seldom that both finish their quotas, though one is sure to come out ahead of the other. When one occasionally finishes the number of glasses assigned him, he is sure to call for one, two, or three glasses or more, as extras, which he swallows just to show that his appetite still remains unimpaired. Of course the victor receives the plaudits of the assemblage, and is borne in triumph to an improvised throne, con- sisting of a chair or stool placed on a beer-table at the end of the hall, where they crown him with a wreath of laurel, give him cheer after cheer, and address him as their patron saint. The incidents and anecdotes connected with IQO THE HEAVIEST DRINKER WINS. student life in Germany are without end and would fill volumes. Beer-drinking bouts, knieps, and duels are more in vogue, more fashionable, and more patronized than hard study, and it has been observed by those who have watched and studied student life abroad closely, that a majority of the young men who enter German universities come out demoralized. CHAPTER XVIII. GLIMPSES OF GERMANY. FROM MUNICH TO BERLIN. Mo- NOTONV OF CONTINENTAL TRAVELLING. SCENERY FROM A CAR WINDOW. How THE GERMAN RAILWAYS ARE MANAGED. A SYSTEM AS PERFECT AS CLOCK-WORK. THE WAGES PAID EMPLOYES. PASSENGERS CARRIED AT FIRST, SECOND, THIRD, AND FOURTH CLASS RATES. EMIGRATION AND THE LABOR PROBLEMS. WILL THE PROPHECY OF MALTHUS EVER BE FULFILLED ? r I ^HE scenery of Germany as you view it from A the car window is not unlike that of France. In either country a terrible sameness or monot- ony of landscape haunts the American after he has travelled the first few miles. There are the never-ending vistas of fields of grain stretching away in the distance ; the long, regular patches of land growing different varieties of vegetables side by side; plains with herds of grazing cattle and flocks of sheep watched and tended by sleepy-look- ing shepherds ; an occasional landscape darkened in the foreground, or in the distance by a small forest or a clump of trees ; little villages, with clus- ters of dark and cheerless houses built of stone and mortar, and the inevitable homely red tile roofs ; the same wide roads, white, hard, and level .as marble floors, stretching away toward the hori- zon in different directions and ending no one knows where; roads also, many of them shaded IQ- LANDSCAPES FROM CAR WINDOWS. and sheltered on each side for miles with rows of lofty Lombardy poplars, at long intervals perhaps the crumbling ruins of some old castle on some dis- tant hill-top ; an occasional windmill, a hay-rick, while the same bronze-featured, scantily dressed, repulsive-looking peasant-women, toiling in the fields like so many cattle, are sure to meet your gaze whichever way you turn your eyes. The farms and homesteads belonging to different own- ers, and the long stretches of land for grazing and growing different kinds of grain and vegetables side by side, are not separated by dikes as they are in Holland, or by green hedges as they are in England, neither do they make their divisions by the divers kinds of fences that we have in Amer- ica. Invisible lines or landmarks, known only to the proprietors or tillers of the soil, mark their boundaries. Nowhere on the Continent do we see stone-walls, rail fences, or fences of any kind. The whole country, far and near, that we pass through, has the appearance of an immense park that may belong to some king or nobleman, every foot of which has been under cultivation for centuries. I do not know the exact number of miles be- tween Munich and Berlin, but I do know that we left the former city at 7.30 in the morning, and that we reached Berlin a little after 10 in the even- ins:, and that there was no changing; of trains nor O* O O were there any long stoppages on the way. It was the express train, or what they call the schnell zug. RAILWAY TRAVELLING. 193 To have absorbed all this time on an English mail train, or a fast express train in America, which averages about fifty miles an hour, we should have accomplished over seven hundred miles, but I understand that the distance between the two cities is less than three hundred miles. Hence it will be seen that the German express trains are anything but fast, and to us Americans, who would be glad to travel by electricity, are terribly slow and tedious. It seemed all the time as if the puffing little engine was pulling us up steep grades with a small pressure of steam, or that we were on some funeral train which was travelling at a slow rate of speed in deference to the feelings of the mourn- ers on board. Were there to be a collision of two of these schnell zugs travelling in opposite directions, I verily believe that all the damage sustained would be put to rights by an expenditure of a few dollars in repairing the cow-catchers. The slow trains which stop at every little station, and known as the personnen zugs, are patronized largely by those who are economical in their expenditures and whose time is of little account. The fare on them is about twenty per cent less than on the schnell zugs, and they crawl over the ground so slow that a man could easily jump off of one and recover his lost hat and then overtake the train before it could get out of sight. 3 194 WAGES PAID RAILWAY EMPLOYES. Perhaps this slow rate of travelling is owing to the system adopted by all German railway compa- nies in paying their employes. Their wages are a mere pittance as compared to the wages paid in America to employes of the same class. Locomotive engineers receive only $225 to $340 per year, conductors $160 to $180 per year, brake- men from $140 to $165 per year, road-keepers and switchmen $130 to $160 and $i So per year. In addition to these small salaries, they are paid small amounts as perquisites, which help to increase, though not to a large amount, the sums annually received. The engineer gets a percent- age on the number of kilometres he runs his engine during the year, and, being allowed a certain amount of coal and oil for a prescribed number of kilometres, he is paid a percentage of thirty-five per cent premium on what he saves on coal and about fifteen per cent on oil, so he has a strong pecuniary inducement to be as economical as pos- sible in running his engine and uses as little fuel and oil as necessity will require. It is to this economy on the part of engineers in the saving of coal, and not keeping up a sufficient head of steam, that the slow rate of railway travelling is mainly attributed. The sum total paid the engi- neer for his year's labor, including salary, mileage, percentage on coal and oil saved, and for extra work he may perform in the machine-shop, seldom amounts to over $500 or $550 a year. The con- SLOW BUT SURE 1 95 ductor, who is also allowed a percentage on the number of kilometres he travels over in a year, receives in all about $400 to $450 ; second and third class conductors, who act as brakemen and whose perquisites are little or nothing, only get about $250 or $275. But if the wages paid by the German railway companies are small, and if their trains do run at a slow rate of speed, probably the railways of no other country are so well and so thoroughly built, and so systematic and so perfect in their manage- ment as these. It is very seldom that accidents ever happen to them, and the traveller feels a sense of security from the danger of collisions, smash-up, running off the tracks, etc. , that he feels on no other railways in the world. As the railways throughout Germany, with an occasional exception, are not only built and owned by the government, but are under government control, everything pertaining to their construc- tion and management is done in the most thor- ough manner and with military skill and precision. Military engineers of the highest rank superin- tended the construction of the road-beds, and even the splendid iron and glass covered depots and sta- tion buildings which are found in all the cities and towns of any magnitude. The long lines of roads, with their finely turfed and graded embankments and excavations, iron and stone bridges and cul- verts, wooden ones are never seen, and their 196 MILITARY PRECISION. miles of tunnels, are so perfect every way, in their smoothness, finish, and strength, that they have the appearance of being part and parcel of some grand military network of fortifications. At the railway stations the most perfect order and system prevail. All the officials, from the highest to the lowest, many of whom have served in the German army, are neatly uniformed, and they not only understand their duties, but every duty assigned them is discharged with military promptness and precision. At all of the stations there are first, second, and third class waiting-rooms for passengers, each of which has its particular restaurant or lunch-table, with corresponding refreshments and prices. A few minutes before the departure of a train the doors of the three rooms are opened simultane- ously, and the travellers hurry out and get their seats in the compartments which their tickets .entitle them to. A conductor goes around and examines the ticket of each passenger to see that he is " booked" right, and to give any information that may be desired. The first tap of the bell signifies " to be seated and close the doors," the second tap " all ready," the third tap "go." No one is allowed to step on board of a train while it is in motion, nor can any one open or shut a car door but an official. * The chef de gar e^ who manages the arrivals and departures of the trains, and who appears to have FIRST, SECOND, THIRD, AND FOURTH CLASS. 197 no other duties to attend to, is an imposing-look- ing personage in a showy uniform, who always car- ries in front of him a large silver-headed staff or mace, with which, like a drum-major, he signals his commands and shows his authority. He is always on the watch and seems never to take his eye from business. Nothing is done, no train enters or leaves a station, without a signal from his mace. The code of signals established among the railway officials, which are answered and inter- preted by the tap of bells and the blowing of whistles, is as perfect as on a ship-of-war or the battle-field. The moment a train leaves a station word is telegraphed to the station ahead so that the track may be kept clear and everything in readiness for the train's arrival. I notice that in some parts of Prussia, and es- pecially on nearly all the trains leading into Berlin, there are not only first, second, and third class cars, but that there are cars for fourth-class pas- sengers, with corresponding low rates of fares. These cars are more like cattle-pens than anything else, without seats or conveniences of any kind, though occasionally they are provided with rough benches with or without backs, on which the tired and overworked peasant or mechanic can rest his wearied limbs. At the stations outside of Berlin I saw market men and women crowding into these fourth-class cars with their big baskets of vegetables and fruit 198 POPULATION OF GERMAN CITIES. which they were taking with them to dispose of to their city customers. There were laundresses carrying home big bundles and baskets of clean linen, mechanics with their kits of tools, field laborers with their farming implements, all hud- dled promiscuously together, and paying so little for their ride that the poorest of them could scarcely feel the expense. The German government does certainly " tem- per the wind to the shorn lamb" in providing for its poor cheap rates of travelling, cheap music, and cheap beer. If the necessities of life in the way of food and clothing were as correspondingly cheap, there would not be the enormous emigration from the country that has been going on for the last twenty or fifty years, and which is constantly increasing. Of the large cities of Europe, Berlin ranks third in size to London and Paris, the census of last year, 1881, giving it 1,100,000 inhabitants. In 1850 it had but 400,000, again of 700,000 in thirty years, thus doubling and nearly trebling its numbers. Nor is Berlin exceptional from other German cities in its rapid growth. Dresden in 1850 had 90,000 inhabitants, and now it numbers about 220,000; Breslau thirty years ago had ibo,- ooo, and at present it numbers 280,000; eighty years ago Munich had 50,000, thirty years ago 100,- ooo, and last year 230,000 inhabitants. Not only these cities, but all the German cities GERMAN MOTHERS. 159 and also the towns, show the same remarkable growth. And this growth is not occasioned by emigration from outside the empire's borders, as it is in America, but from the people's literally fulfilling the Scripture commands to "increase and multiply and replenish the earth." It is sel- dom that a German mother has less than eisrht or O ten children, while it is common for them to have twelve and fifteen, and not uncommon for much higher numbers. Pray don't have any anxiety lest Germany becomes depopulated and ruined from the enormous emigration that is constantly taking place to other countries, and especially to America. The country is already over-populated ; it has more mouths than it has bread to feed, more hands than it has labor to perform. The great problem which Bismarck and the government at present are trying to solve is what to do with the increasing millions of the future. Emigration is the great safety-valve of the coun- try, and through its channels the surplus popula- tion, or a portion of it, at least, seek new homes in foreign lands and under foreign skies, where labor is in demand and receives its just reward, and where the hard-working laborer and mechanic will be free from the military despotism which in Germany grinds them to earth. In some parts of Germany the population has more than doub- led in sixteen years and from 1872 to 1878 the yearly excess of births over deaths was 542,000, 2OO EMIGRATION THE GREAT SAFETY-VALVE. and at the present rate of increase the population of the country will reach nearly a hundred mill- ions before the next century is half completed. From 1816 to 1864 the increase of population in Prussia was from 10,350,000 to 19,260,000, and in 1875 to 2 1, 2 32,000, or one hundred and five percent. With these startling figures, the German econ- omist is busy at work over his calculations, endeav- oring to fix on the time in the future when the prophecy of Malthus will be fulfilled, and the population of this earth will be so dense that there will not be standing-room on the earth's surface for its inhabitants. The labor question now is the question of the hour, and is engrossing the attention of not only the higher, but the lower classes. Where there is a demand for the labor of one pair of hands there are twenty striving to get it. Parents in alarm are anxiously asking, " What shall we do with our children ? " Strong, able-bodied men who would jump at the chance to work for a mark twenty-five cents for ten or twelve hours' labor, seek work in vain. There is no opening of commerce, for the commerce of the country is small and is confined mostly to one or two ports. There is a great pressure to enter the military service, notwithstanding its insignifi- cant pay, but the service is already over-crowded, and has twenty applicants where one is received. Not only the German government, but cities and townships throughout the empire, are financially NO DANGER OF OVER-EMIGRATION. 2OI embarrassed and find it almost an impossibility to raise money by taxation to meet the increasing demands. Statistics which have been carefully gathered show that the emigration from Germay in the last sixty years has amounted to three and a half millions, the greatest share of which, about seven eighths, has taken place since 1850, and mostly to the United States; and the same statistics show that the direct loss to Germany by its emigration in the sixty years specified has amounted to ten millards of marks or about two and a half millions of dollars, more than twice the enormous sum of the war indemnity which Germany required of France at the conclusion of the late Franco-Prus- sian war, and the United States has been the gainer by what has been Germany's loss.* It has long been a question, and a puzzling one too, with the German Congress here in Berlin, how to stop the constant drain which is all the time taking place by emigration from the country. If the government couid select those from among the working and lower classes whom they would be glad to get rid of, it would make no opposition, but the trouble is, those who go across the ocean in search of new homes and new fortunes are not * These items of Germany's loss by emigration are taken from statistics carefully prepared by German economists and include the direct loss of money taken out of the country by the emigrants, the amount the gov ernment has paid for their education, and various other items which could be mentioned. 2O2 PLENTY OF ROOM IN AMERICA. the ordinary candidates for pauper-houses and poor-farms, but are mostly first-class mechanics and artisans and those of the hard-working labor- O ers who physically and mentally make the best material for the German army and German citizens> and are of the class they would like to keep at home. I cannot give the exact number of Germans who gave up country and home to take up their future residence in the United States during the past year, but there was enough, certainly, to have populated a good-sized territory, or to have created two or three good-sized cities and entitled them to city charters. At one of the railway stations in Berlin during the past summer, 1,100 emigrants left for the United States in one day, and this same flow of emigration from different parts of the empire has been going on the whole season and is now rapidly increasing. Germany claims at present over 45,000,000 in- habitants. In area it covers 204,719 square miles. The State of Texas has 274,356 square miles; so that to plant the whole German Empire on its sur- face, mile for mile, with its 45,000,000 of people, there would still be territory enough left to make three countries larger than Portugal, Switzerland, and Denmark combined. With the outlook of this one State for the future homes of Europe's surplus millions, to say nothing of our other great States and Territories which at present are sparsely pop- ulated, there is not much danger of over-emigra- tion for centuries to come. CHAPTER XIX. BERLIN AND ITS MONUMENTS. ITS PALACES AND ART TREAS- URES. PARIS AND BERLIN AS ART CENTRES. A VISIT TO THE OLD SCHLOSS. ITS MAGNIFICENT SUITES OF APARTMENTS. ITS THRONE ROOMS, PICTURE GALLERIES, BALL AND RECEPTION ROOMS, WITH THEIR SPLENDID DEC- ORATIONS AND PRICELESS CONTENTS. WHEN you have seen Paris you have seen France, for France centres in Paris. Lyons, Marseilles, Bordeaux, Havre, and all of its large cities, aside from their commercial interests, have few attractions in the way of sight-seeing that would detain a traveller over nisfht. These cities O have no celebrated picture galleries, no great col- lections of sculpture and works of art, no grand old palaces and castles, no celebrated universities and schools of learning to attract students from all parts of the world, no great museums overflow- ing with historical souvenirs of past ages ; what- ever they may have had of great national interest in years gone by, even to their schools and univer- sities, have been gathered up and sent to Paris. The same cannot be said of the German cities, or of its towns and villages. Berlin certainly does not absorb Germany as Paris absorbs France, al- though it is piled full and overflowing with attrac- tions. The German cities, large and small, are 2O4 THE GERMAN EMPIRE. more or less noted as art or educational centres, and it is difficult to find even a village of any size but what has some attraction that will draw tour- ists out of their way to visit it, some crumbling old castle, or the home or birthplace of some famous poet, painter, or musician, a celebrated painting by one of the old masters, a battle-field memorable in history, or some ancient university of world-wide celebrity. The German Empire is made up of kingdoms,, duchies, and principalities, like so many States, or counties of a State, all of which, previous to the last German Confederation, were independent of each other, and had their own separate rulers, their own capitals, laws, etc. Berlin, Dresden, Munich, Stuttgart, and Hanover were the capitals of the five kingdoms of Prussia, Saxony, Bavaria, Wiir- temberg, and Hanover; and there were seventeen duchies, the principal of which were Baden, Bruns- wick, Nassau, Holstein, Mecklenburg, Hesse-Darm- stadt, Saxe-Wiemar. Besides these there were eleven principalities, and four what were called free cities, Bremen, Hamburg, Lubeck, and Frank- fort. The dukes and princes who ruled over the duchies and principalities were as absolute and imperious in their control as were the five kings over their kingdoms, or the autocrat of Russia over his vast dominions. The subjects of all of them, either by taxation or by force, and often by GERMANY A VAST STOREHOUSE OF THE ARTS. 2O5 both, were compelled to yield up the greater share of their incomes and hard earnings, and not unfre- quently their entire fortunes, to swell the coffers of those who held sway over the land. It was in this way that immense fortunes were accumulated and immense estates acquired by the royalty and nobility, many of whom spent enor- mous sums in building castles and palaces, and in buying up the vast tracts of land which have since been inherited by the generations following after them. With their great wealth they adorned their cap- itals with the elegance and extravagance of the Roman emperors ; they transformed parts of their estates into beautiful parks and public gardens, which they embellished with artificial lakes, water- falls, and fountains; they erected magnificent pub- lic buildings, art galleries, and museums to store the treasures of art and science and the historical souvenirs of past ages, as well as the present, that had been gathered from all parts of the world. It was from such beginnings and through such chan- nels that Germany has become such a storehouse of all that is beautiful in the way of art, and that she has within her borders more palaces and grand old castles than all the rest of Europe combined. Paris can easily hold the art treasures of France, but it would take several cities of the size of the French capital to accommodate all the art treas- ures of Germany. 2O6 BERLIN. There is so much of interest in Berlin, so much to see, that the stranger on first arriving here is at a loss as to which particular object or place he will first devote his attention. There are palaces on every hand ; there are whole streets of govern- ment and public buildings of great size and splendid architecture ; there are beautiful parks, bridges, and triumphal arches, bronze and marble statues, and lofty monuments to the illustrious dead ; art galleries and museums of vario'us kinds without number; churches, cathedrals, and syna- gogues; grand opera buildings and theatres, famous beer-gardens and concert-halls, prisons, hospitals, and universities, the finest aquarium and zoological garden in the world, arsenals, military schools, cavalry and infantry barracks by the mile ; and it has a real live emperor, a Bismarck, and a Von Moltke, to which of all these shall I first pay my respects ? Standing on the steps of my hotel, I find I am looking out on one of the famous streets of the world, the Unter den Linden. It is late in the season and the winds have stripped the leaves from the dwarfish, scraggy trees that give the street its name, so that I can look up and down its full length for it is but a mile long and see the living panorama of people and carriages that are moving in both directions like immense processions that seem to have no end. The street is two hundred feet wide and has a fine ITS PALACES AND MONUMENTS. promenade in the centre, with carriage drives on each side, and also a road-bed reserved expressly for horseback riders. Beautiful palaces, attractive shops, large, spacious hotels, public buildings, universities, museums, etc., enclose this famous boulevard on both sides. At its terminus toward the south I can see the celebrated Brandenburg gate or triumphal arch, with its beautiful bronze car of victory perched on top, which was carried to Paris as a trophy by Napoleon, but afterward brought back by the Prus- sians after the battle of Waterloo. The arch, as I am told, is nearly one hundred feet high and a little over two hundred feet wide, and spans five distinct carriage drives, the centre one of which is reserved expressly for the nobility, and several armed soldiers stand as sentinels to see that no one of plebeian birth passes beneath its sacred portals. At the other extremity of the Unter den Linden, around a large open platz or circle, are clustered some of the most celebrated buildings in the city, the national gallery, the royal museum, the new museum, the royal library, and the immense old schloss or palace several hundred feet square and enclosing two courts. It was in this palace that Frederick the Great was born and where he passed several years of his adventurous life. Not far from me, in a small open platz in the 2O8 MONUMENT OF FREDERICK THE GREAT. centre of the Unter den Linden, is the famous bronze statue of this historical king, and I push my way through the crowds of people and the rush of carriages to examine it more closely. It is claimed to be, and probably is, the finest and most expensive bronze statue in the world. It stands on a broad pedestal of polished granite twenty-five feet high, the surface of the sides and ends of which are covered with bronze bas-reliefs of life-size of all the great generals and military heroes who fought with " old Fritz " during his campaigns, and especially during the memorable Seven Years' War. At each corner of the pedestal, where the bas- reliefs meet, are the bronze statues of four of his favorite generals on horseback, all of life size, the Duke of Brunswick, Prince Henrich, Gens. Seydlitz and Ziethen. The equestrian statue of " old Fritz " that surmounts the pedestal, on which there are many more bronze bas-reliefs, represent- ing scenes and incidents in the life of the great king, is seventeen and a half feet high, and is the largest equestrian statue in Europe, though it is not so large as the one of Washington, which was cast in 1858 at Munich for the State of Virginia, and which is twenty-five feet high. From the statue I recross the street to the side- walk, and turn my footsteps in the direction of the old schloss or palace of Frederick the Great. The first building which I pass, and which faces the THE EMPEROR'S PALACE. 209 statue, is the palace of the Emperor William. It is built of dark brown stone, is plain in its archi- tecture, and has anything but an imposing front or appearance. A number of armed soldiers in full uniform guard all its approaches and entran- ces, both on the front and sides. Farther up the street I pass the palace of the Emperor's only son, the Crown Prince, Frederick William, who mar- ried the eldest daughter of Queen Victoria, and who, if he lives, will be the next Emperor of Ger- many. Here, also, armed soldiers guard the palace from all points. I am told that there are over 50,000 soldiers in and around Berlin, and so thick are they in the streets that the city has the appearance of a vast military camp. Nearly every other person I meet is a German officer in full uniform, with spurs on his heels and a big sabre that dangles from his belt and clanks on the paved sidewalk at every step he takes. I notice that the sentinels who guard the palaces and all the government buildings are constantly on the alert and kept busy in saluting the officers as they pass by. Twice, while walking the short distance up street, my attention is arrested by martial music, and I stop to witness the passing by, once of a company of Uhlan cavalry, and again of a regi- ment of infantry. It was a fascinating sight, and I could have stood all day listening to such splendid martial music and watching the showy 14 2IO THE OLD SCHLOSS. uniforms and the perfect step of the soldiers, which is like clock-work. Even the horses have been so thoroughly drilled that they seem to keep time in every step and movement to the exciting music ahead of them The building of the old schloss was first begun by the Elector Frederic II., in 1452, and has been enlarged and added to by all the succeeding kings, until it has attained its present vast propor- tions. There are about seven hundred rooms, many of which are of great size and sufficiently large for concert-halls or ball-rooms that will ac- commodate several hundred people each. So high are the rooms from floors to ceiling that the four stories rise to the height of a little over one hun- dred feet, while the grand dome that covers the chapel is three hundred and thirty feet. One of the rooms is still pointed out where Frederick the Great was born, in 1712. When I at last reach the palace and find the door by which I am to enter, I am directed to an armed sentry in waiting, who conducts me to a spacious ante- or reception-room,where I join about twenty people who are waiting to be shown over the building. We have not long to wait. A huge oaken door, that opens to regions beyond, swings on its hinges at just eleven o'clock, and a guide, or castellan, as he is called, dressed in the livery of a court flunky, makes his appearance with a big bunch of keys. ITS INTERIOR MAGNIFICENCE. 211 any one of which seems to be the size of an ordi- nary pocket pistol. Motioning us to follow him, he leads the way to the second story of the palace by a broad, winding passage, up which the kings and queens in olden times used to ride in carriages or on horseback. In the first room we enter the guide opens a big chest and takes out an armful of large felt slippers, and requests that each of us shall put on a pair over our shoes, that we may not scratch the highly polished oak or inlaid floors, that glisten like mirrors and are as slippery as ice. I will not undertake to describe what I saw dur- ing the two hours that I was shown through room after room and suites of rooms, each rivalling the other in its gorgeous decorations and the wealth of treasures it contained. To a person who has never visited one of these European palaces it is almost impossible to convey an idea of their vast extent, the millions of money spent in their con- struction and embellishment, and the magnificence and dazzling splendor which greet the eye of the beholder as he first enters them. The many rooms that I passed through were only a part of those on the second story, and I probably did not see one twentieth that the palace contained. But I saw enough for one day. One sees so much of gilded decorations, paintings, elegant frescos, Gobelin tapestries, ornaments made of rare stones, marbles, and precious metals, and furniture of the costliest 212 THE WHITE ROOM. and most luxurious description, that the eye at last grows weary of looking and is glad to seek relief. The picture gallery alone is two hundred feet long, the guide tells us, and its walls are covered with the works of the old and modern masters, and yet even this elegant gallery contains but a small portion of the pictures that are to be seen in the palace, for every room is a picture gallery in itself, so full are they of paintings. The " White Room," as it is called, was refitted and redecorated about thirty years ago at an ex- pense of about $600,000. How such a vast sum could be expended on one room a sum more than sufficient to erect and furnish two such buildings as the White House at Washington would be a mystery to a person without he could see the magnificent room itself. The palace chapel, which is one hundred and twenty feet high and of octagonal shape and eighty feet in diameter, is in keeping with the " White Room," though not so gaudily decorated. Its walls to the vaulted ceiling overhead are lined with rare marbles of different colors, highly polished, and its floor is paved in mosaic of the same beautiful material. Behind its altar and pulpit, which are of yellow Egyptian and Carrara marble, beauti- fully sculptured, is a cross composed of precious stones, about three feet in length, which is said to have cost nearly half a million dollars. The various rooms in the palace are well ROYAL SOUVENIRS. 213 stored with costly and elegant presents which the various kings have received from their sub- jects and from the crowned heads of Europe. The guide was constantly calling our attention to one thing after another as having been given by the Emperor of Russia, or the Emperor of Aus- tria, or by some of their kingly colleagues. I saw so many of these royal souvenirs, as well as souvenirs from those of more humble stations in life, that they have all become blended in my memory in one confused mass, and it would be difficult for me to remember or describe half a dozen objects that attracted my attention. But from the confusion there does loom up a pair of magnificent malachite vases several feet hiijh that o o came from the Emperor of Russia, and there was a massive column eight feet high of solid silver, that looked like a small monument, which was given to the present Emperor by the officers of the army and navy in 1867 on the sixtieth anni- versary of his admission to the military service. The Ritter-saal, or throne-room, is the most gor- geous in its furnishings and in its dazzling splen- dor of any apartment in the whole palace. The room fairly glittered with its solid gold and silver decorations, and with its thrones, which are of massive silver. In the picture gallery which I have mentioned was the original painting by David, the celebrated French painter, of Napoleon crossing the Great 214 AN HISTORICAL PAINTING. St. Bernard, or, as it is better known, " Napoleon crossing the Alps." This famous picture is known all over the world by the numberless engravings and copies which have been made from it, in which the great general is represented in a cocked hat and military cloak riding a fiery charger that ap- pears to be on the point of dashing over an Alpine precipice. That he rode a horse at all in making that fearful pass is not justified by fact or history. Some years ago, in crossing the Great St. Bernard, I employed an old gray-headed guide, who informed me that his father was the guide who led Napoleon and his army over those Alpine heights, and that instead of Napoleon's riding a horse, he rode a mule the whole distance, or rather three mules, for two of them died in making the passage. I learned afterward, on what was good authority, that the guide spoke the truth. The painting, which is a master-work of art, was brought to Berlin from Paris by Blucher when that city was in possession of the allied armies after the battle of Waterloo. And here I will leave this old palace, a huge relic of the past, with its retinue of servants who inhabit it, who watch over it, and guard its treas- ures from vandal hands. No emperor, no king, no prince, no one of royal blood lives in it or sleeps in it, but it stands there in its grim old age like a monster prison-house to store its millions of useless wealth and costly treasures, good for nothing but to gratify the idle curiosity of strangers from all lands. CHAPTER XX. MORE OF PRUSSIA'S ROYAL SHOW-HOUSES. PALACES AT POTSDAM. BABELSBERG. THE MARBLE PALACE. THE NEW PALACE. ROYAL PALACE. SANS-SOUCI, ETC. IN- TERIOR MAGNIFICENCE. SOUVENIRS AND REMINISCENCES OF "OLD FRITZ." A SECRET BANQUET HALL. THE COFFINS OF FREDERICK THE GREAT AND HIS BRUTAL FATHER. ONE of the first excursions that strangers usu- ally make after arriving in Berlin is to visit Potsdam, which is sixteen miles away. The short journey can be made by steam-cars which leave Berlin every hour, but if the weather is not too wintry, and especially in the spring and summer months, it is far pleasanter to take a carriage for the day and drive the distance through some of the most charming scenery in Germany, and over the identical road which Frederick the Great and the Prussian kings before and since his reign were in the habit of travelling almost daily. The city, which is really a suburb of Berlin, has nearly 50,000 inhabitants, and owes its celebrity to having been the country home or residence of all the Prussian kings for the last two hundred years. It is to Berlin what Versailles is to Paris, and though it excels Versailles in the number of its palaces and in the extent of its parks and gardens, yet the latter are not so beautifully kept as those 2l6 POTSDAM. of the royal suburb of Paris. So cold and wintry was the day we had selected to visit this suburb of Berlin that our party decided to go out by the railway instead of private conveyance. Arriving at the Potsdam station we took a car- riage and first drove out to Babelsberg, four or five miles away, to see the beautiful palace which belongs to the present Emperor, and where he, with his son, the Crown Prince, spends most of the summer season. It was built only thirty years ago, and has not that ancient look or that smell of antiquity which distinguish and pervade most of the European palaces. It is a perfect gem of architecture, neither too large or to small, and situated as it is in the midst of a large park, bor- dering on a beautiful little lake, it looks like an elegant private villa that might have been built by a Rothschild or some one of great wealth, as well as of excellent taste. There was no one in the palace but the custodian, an old lady, who showed us through all the different suites of rooms, even to the Emperor's private study and bedroom, in which was the little single iron bedstead on which he slept, and which could not have cost over $5.00. The halls and corridors were perfectly lined with trophies of the chase, boars' heads, stags' antlers, etc., which the Emperor had won years gone by. From Babelsberg we drive a mile or two miles distant to the Marble Palace, as it is called from the free use of that material that is used in its BABELSBERG AND THE NEW PALACE. 2 1/ construction and interior decoration. It was built one hundred years ago by Frederick William II., and though not so grand or historically interesting as some of the other palaces in Potsdam, yet its elegant suites of rooms, which are full of rare paint- ings, furniture, and ornaments, are well worth a visit. The next palace we come to is called the New Palace, which was built by Frederick the Great at immense expense, at the termination of the Seven Years' War ; not that he needed the palace, but to show his enemies that he had not been ruined financially and had plenty of funds left. One immense room on the ground floor that attracts much attention from strangers, and which is a work of curiosity, is built in imitation of a huge grotto, its walls and ceiling being com- pletely inlaid with varieties of sea-shells, sparkling minerals, precious stones, crystals, stalactites, and spars of variegated and brilliant hues. The floor is paved in fine mosaic and in grotesque and odd figures, with bits of different colored marbles and stones. The room, which is of nearly circular shape, and without any pillars or supports, must be over one hundred feet in diameter. The effect, when the room is thoroughly lit up at night from its numerous rock crystal chandeliers, is brilliant and dazzling beyond description. Another beautiful room, called the Marble Saloon, is one hundred 21 8 RESIDEXZ, OR ROYAL PALACE. feet long, its floor and walls, which are of great height, being made entirely of polished marble. There are over two hundred rooms in the palace, but we are allowed to go through only part of those on the ground floor, as the upper part of the palace was being put in readiness for a grand ball in the evening which was to be given by the Crown Prince, who was coming down from Berlin with a large party of nobility and royalty to cele- brate his birthday or rather his birthnight. From this palace our coachman takes us off to another part of the city by a long drive, and stops in front of another immense cluster of buildings, which he tells us is the Residenz, or Royal Palace. This is the oldest palace of all, dating back two hundred and twenty years or more. Here we go over the same old route again, through corridors of long distances, through halls and lobbies hung with rare old paintings, with suits of armor and historical souvenirs, and through room after room that vie with each other in the splendor of their decorations and the richness of contents. But the chief attractions in this old palace are the many souvenirs which have been carefully treasured of Frederick the Great, and the suites of apartments which he once occupied, and which remain almost in the same state that the great general left them. The custodian, for there is no one living in O the vast pile of buildings, a nice-looking, mid- A SECRET BAXOUET-ROOM. die-aged German in the uniform of a lackey, shows us his writing-desk stained with ink, his music- stand, piano, inkstand, bookcase filled with French books, and he calls our attention to the chairs and sofas, the rich silken covers of which show where they were torn and scratched by the claws and the teeth of the king's favorite dogs, and also the stains of the plates on the rich silks, from which they were fed. Adjoining the king's bedroom was a private cabinet with double doors, which could be used as a dining-room or a room for private conference on national or state affairs. In the centre of the room was a large-sized centre-table, so arranged that by touching a secret spring it could be made to disappear through the floor to the regions below, and to appear again at the will of the master of ceremonies above. Here the king could hold secret audiences and dine with his officers of state or favorite generals without (ear of interruption or molestation. When plans of coming battles were being arranged or state secrets discussed, there need be no lackeys or ser- vants present as eavesdroppers to catch up stray bits of important information and scatter them to the outside world. When the king and his guests were ready to be served with dinner he signals below, and presto ! change ! the floor opens, and the table, spread with the richest of dinner ser- vice and loaded with sumptuous dishes fit for a 22O ITS HISTORY UNWRITTEN. Roman epicure, appears as if by magic. At the end of the course the signal is given, the table dis- appears, and soon comes back with a change of meim for the second course ; and so on throughout the entertainment, the table goes and comes like a scene in a fairy play, without disturbing a guest or obliging one to move in his chair, and without a servant being present. The private history of this famous room, which has never been published and probably never will be, it is said, would reveal chapters of intrigues, high carnivals, and midnight orgies that would make the world blush, scenes in which not only Frederick the Great, but all the kings before and after him, were the principal participators, and whose companions were not always of the mascu- line sex or of the most virtuous reputations. Seated in our carriage once more, the coachman turns around from his box and says to us, " Sans- Souci," and after a ten or fifteen minutes' drive the custodian of this famous and historical palace is guiding us through its labyrinth of rooms. It is the least imposing of any of the Potsdam pal- aces, being only one story high and anything but handsome in its exterior architectural effect. It was built by Frederick the Great in the year 1 746, and history says that during the king's lifetime it was his almost constant residence. History also says that he resided in all of the other palaces in Potsdam, in the palaces in Berlin, and in various SAXS-SOUCI. 221 other palaces throughout Prussia, and the question presents itself, " How many palaces did he occupy at the same time ?" Sans-Souci was evidently built more for comfort than for show. It stands on an eminence which is approached by a flight of terraces, that leads up to it from the beautiful park and gardens which make Sans-Souci so famous. At the extremity of one of these terraces are the graves of his favorite dogs, and his war-horse which bore him through so many of his campaigns and battles. In his will he left explicit directions to be buried among these his favorites, claiming that these two representatives of the brute creation were the only true friends that man had. It is needless to say that the injunction in the will was not heeded. The rooms of the palace are stored with relics of the great king, and the suite of apartments which he used in common, including the room in which he died, are preserved with their contents as he left them. In the latter room is the clock which he had been in the habit of winding daily for many years with his own hand, but which, being forgotten at last, by a remarkable coincidence stopped at the moment of his death, and the hands still record the hour and minutes, twenty min- utes past two (i;th August, 1786). A suite of apartments with old-style furniture, and near those of the king, are pointed out as being those so long occupied by Voltaire, who for many years 222 BEAUTIFUL PARKS AND GARDENS. spent a good share of his time at Sans-Souci,. and who was the king's almost inseparable com- panion. But the great charm of Sans-Souci and the prin- cipal attraction that draws so many strangers to Potsdam are the beautiful parks and gardens con- nected with the palace, and which are pronounced by many to be the finest in Europe. In the arrangement of the grounds, which are a network of labyrinthine walks, shady retreats, ter- races, artificial lakes, fountains, etc., landscape gardening is carried to perfection. There seems to be no end of pagodas, temples, towers, statues, and magnificent fountains, one of which throws a large body of water to the great height of one hun- dred and thirty feet On one of the terraces overlooking the gardens is the orangery, a beautiful building in the Floren- tine style of architecture, which is over one thou- sand feet long and ornamented on its exterior with fine statuary. There are two or three other small palaces or royal villas in the neighborhood which time will not allow us to visit, nor would we if we could. To go over five such palaces as those I have described is enough for one day and wearies the eye with extravagance, magnificence, and royalty. These old German kings were always crying poverty and were always in financial distress, and they never ceased taxing the poor laboring classes and trades- A GERMAN WEDDING. 22$ people to the last mark for money to refill the ever-exhausted royal treasuries. Yet they always had millions to spare in building enormous pal- aces, and they were always building them and furnishing them at millions of extra expense, although they were not needed and of no earthly use except as grand show-houses for the display of royal wealth and magnificence. Had one half the money been expended in developing the agricul- tural and mineral resources of the country, in building manufactories, and in encouraging differ- ent kinds of industries, Germany would not be the poverty-stricken country that she is to-day, with the hundreds of thousands of laborers and mechan- ics for want of bread emigrating to America every year, and its millions at home out of employment and on the point of starvation. It was getting late in the afternoon when we had completed Sans-Souci and its gardens, and, having an hour to spare before the departure of our train for Berlin, we told the coachman to take us to the Garrison church, which was on the way to the station. On entering the sacred old edifice we found a wedding party present, and before the altar stood a very pretty fraulein, who was being transformed into -z.frau, and also being insepara- bly bound for life to a stout-looking German who was happy and smiling, and looked as if he was able to shield and protect her from any harm that might befall her. The bridesmaids, of whom there 224 THE GARRISON CHURCH. were several, and also the bride, were handsomely dressed in white, with long trains, and their heads encircled with wreaths of flowers. It was a pretty and cheerful sight, although the bride part of the time during the long and tedious ceremony was shedding tears like an April shower. We must have waited over half an hour before the ceremony was completed and the last of the wedding party had left the church. Then the pastor who had officiated at the marriage, still dressed in his clerical robes, came and showed us around the interior of the building, pointing out with pride the names of brave officers who had died in fighting Prussia's battles, which were in- scribed on tablets hanging from the walls, and also the eagles and standards taken from Napo- leon's armies, that were drooping from over the altar. Glancing at these trophies quickly as possible, the pastor proceeded to light two tallow candles, and unlocking a door under the pulpit, led the way into a little room apparently not over ten feet square. The flickering light from the candles revealed two plain, coffin-shaped caskets resting on the floor, in one of which rests the body of Frederick the Great, and in the other that of his cruel and tyrannical father, Frederick William I. The caskets have no name plates, but the pastor tells us that the smaller of the two contains the THE COFFINS OF " OLD FRITZ " AND HIS FATHER. 22$ body of " old Fritz," as the Germans still love to call their great commander. The little room- contains nothing else but the remains of these two historical kings, and is not this enough? The sword of Frederick the Great originally rested on his casket, but was carried off by Napoleon when he occupied Berlin, and all traces of it were lost ever after. It was a privilege certainly to be permitted to stand in the presence of such illustrious dead, to be allowed to place one's hands on the casket, the smaller of the two, and to think that be- neath them rested all that is mortal of one of the three great generals of modern times, and the idol of Germany. He had a strange and eventful history, this " old Fritz," and one that was full of romance and hard labor. He was one of the most indus- trious of men, rising at four o'clock in the morn- ing and never retiring until midnight, and every moment of the twenty hours being passed in some active bodily or mental occupation. His literary works alone, separate from the vast amount of his other labors, amount to thirty vol- umes. He had a theory that man could do with- out sleep, and he tried the experiment, and tested it thoroughly, without success. During the latter part of his life he became so economical in his personal expenses that he would not dress de- cently. Although he had money to build palaces 226 A REGIMENT OF GIANTS. that would cost millions of dollars, yet for twenty- three years he had but one new suit of clothes, and wore all the time shabby garments and snuffy old waistcoats that were made in the early part of his reign, and which are still exhibited in the museums all over Germany. At his death it was found that he had not a decent shirt to be buried in, and he was put into his coffin the identical coffin before me in a shirt that belonged to his valet de chambre. As I stand gazing at the casket, and recall the incidents of his remarkable life, his wonderfully successful military career, the number of battles he won, his talents as a man of letters, as a statesman, and the love that his people bore him as a kind and wise ruling sovereign, the thought at last occurs to me, " Did the German nation ever think to reimburse that poor valet de chambre for his shirt ?" In the large casket sleeps the king who had a regiment of giants, soldiers seven feet high and upward. He had agents all over Prussia on the watch for tall and powerful men, and every one that was found who would come up to the stand- ard or overreach it, was forced to enlist in this famous corps. Very tall women, Amazons in size and strength, were also captured, and compelled to marry these tall soldiers for the purpose of propagating a race of giants. The Prussian envoy in England discovered an Irish giant in the streets of London and induced him to join the TYRANNY OF FREDERICK WILLIAM I. 22J Prussian army by a cash bounty of over 6,000, a larger sum than the envoy was receiving for his own salary. In his domestic relations he was a tyrant of the Worst class, and once came near having his son, afterwards Frederick the Great, whom he consid- ered during his boyhood a worthless vagabond, executed for some trifling misdemeanor. Before his death he relented of his cruelty, having dis- covered the material the coming king was made of, and almost his last words were, " My God ! my God ! I die content since I have such a noble son." When about to take the field in one of his early campaigns he left the following note with his privy council : " As I may be shot, I command you to take good care of Fritz (then three years old), and I give all of you, my wife to begin with, my curse, if you do not bury me at Potsdam in the church vault, without feasting and without ceremony." The threatened curse evidently had its effect, for here he sleeps in this little church vault side by with the son whose early life he made miserable and one of terror. As we pass out of the room, for it has not the appearance of a vault, being on the floor of the church, and directly under the pulpit, it strikes me how insecure would be the place with its sacred treasures in New York, or in any of the cities of our great and enlightened American 228 BOLTS AND BARS UNNECESSARY. Republic, where body-snatching has become so common that the tombs of our great men as well as our men of wealth have to be guarded night and day with loaded muskets. These ordinary wooden doors, locked with an ordinary-looking key, would be poor protection from such ghouls as attempted to carry off the body of Lincoln in hopes of a great reward. CHAPTER XXI. KAISER WILLIAM. CELEBRATION OF HIS EIGHTY-FIFTH BIRTH- DAY AT BERLIN. PUBLIC REJOICINGS THROUGHOUT THE EMPIRE. ANECDOTE OF His MAJESTY. His VISIT TO AN ORPHAN ASYLUM. BISMARCK AND GEN. VON MOLTKE. THE RECEPTION OF THE LATTER AT A Swiss HOTEL. BUT few of the European sovereigns, either kings or emperors, while " wearing the pur- ple," have reached the age of threescore years and ten. Louis XIV. of France reached the age of seventy-seven ; and Frederick the Great, who in his latter years was a decrepit, broken-down old man, hobbling around with his walking-stick, died at the age of seventy-four; and these were two cases of rare longevity for crowned heads. Yesterday, March 22, 1882, all Germany cele- brated the eighty-fifth birthday of Emperor Wil- liam, who still rules over forty odd millions of peo- ple, who is still hale and hearty, and whose mind and intellect are as bright and unimpaired as ever. Many years ago, while king of Prussia, and long before he was crowned Emperor of United Germany, he told his faithful physician, half in jest and half in earnest, that if he would carry him through to the age of seventy he would give him a title. Reaching seventy in vigorous health, 23O KAISER WILLIAM. his Majesty was as good as his word, and conferred at once on the astonished doctor the title of baron. He then promised him that if he would, by watch- ful care, prolong his life ten years more, he would reward him with a still higher order of nobility ; so, on his eightieth birthday, the Emperor made this faithful disciple of Esculapius a prince. As the next step above a prince is king, it is doubt- ful whether his Majesty promised a still higher reward for another ten years' lease of life. Pres- ent appearances indicate, however, that, with care- ful nursing and conforming strictly to the laws of health, he is good for ten or fifteen years yet be- fore joining his royal ancestry in another world. Although in the neighborhood of his one hun- dredth year, no one of the crowned heads of Eu-- rope is more watchful over the interests of his subjects. No one of them works harder or devotes more hours to official business than the aged Em- peror. He is an early riser, and it is late at night often among the small hours before he seeks his couch. He accepts invitations to dinners and balls, and he still keeps up the court custom of giving balls and entertainments at his palace, at which he is always present and acts the host. Forenoons he devotes to the affairs of state. His reception-rooms and anterooms are crowded with dignitaries, army officers in their brilliant uniform, ministers, and often those of the hum- blest walks in life, all waiting to get a word with HIS DAILY DRIVES. 23! the Emperor or to transact some official business. Afternoons, when the weather is pleasant, and occasionally in the mornings, he can be seen in an open cabriolet, drawn by one horse, driving swiftly through the Unter den Linden or one of the broad avenues of the Thier-Garten. There are no outriders and no signs of a military escort. Seated with the driver is a man who has the ap- pearance of a court lackey, who wears a cocked hat with some long feathers flowing from it that have some time adorned a rooster's tail, and this unmilitary looking appendage is the trade-mark of royalty, or the sign that there is royalty in the seat behind. The Emperor usually wears a citi- zen's dress, with stove-pipe hat, though at times he appears in a half-military dress, with the spiked military hat. His well-known features are recognized at once as his carriage goes dashing by through the crowded streets or the shaded avenues, and the myriads of people on the sidewalks that are hur- rying in different directions stop suddenly as if by instinct to salute their Emperor, by facing about and uncovering their heads. During the military reviews last autumn, or what is known as the " army manoeuvres," the Em- peror was for several days in his saddle from early morning till late in the afternoon, and so fully was every moment occupied that he ate his lunches without dismounting. What would have 232 FIDELITY TO HIS COUNTRY. taxed the energies and exhausted the strength of an ordinary individual or an officer much younger in years, seemed to have been hardly noticed or felt by the doughty octogenarian. On the evening of the afternoon that he came O back to Berlin from the manoeuvring campaign there was to be a grand ball at the palace, which would probably deprive him of the greater part of his night's sleep. As soon as he had thrown off his military coat and helmet, and partaken of a plate of soup, he sent for his secretary to dictate answers to a number of important despatches that had been awaiting his return. His friends en- deavored to persuade him to take a few hours' rest, and let the despatches lie over until the fol- lowing day. But it was no use. " The despatches are of more importance to my country than sleep is to me, and I will rest to-mor- row," said the Emperor, and, disappearing with his secretary to his cabinet, it was near midnight before he had accomplished his work and showed himself to the assemblage of distinguished guests that had gathered in the brilliantly lighted saloons of the palace. In celebration of his birthday, March 22, 1882, the whole city had the appearance of a sea of wav- ing flags. It was a grand gala day for the Berlin- ers. Many of the public and private buildings were completely hid from view with bunting, flags, and mottoes. Notwithstanding the inclement PUBLIC REJOICINGS. 233 weather which was anything but the usual pleasant " Kaiser weather " and the occasional downfall of rain, the sidewalks were thronged with myriads of people and the streets with countless equipages. Everybody had a holiday or half-holi- day ; banks, government offices, and many of the places of business were closed, and the people flocked to the beer-gardens and concert-gardens and to the beer-shops by thousands and tens of thousands, where they sang songs and drank un- limited quantities of beer to the good health and many more returns of the happy day to their good Emperor. All of the principal hotels were monopolized by the army officers, whose number was legion, in celebrating the day with grand banquets and champagne suppers. According to custom, the Emperor, during the forenoon, received the per- sonal congratulations of his own family and house- hold and many of his immediate personal friends, and he was busy a long time in reading the tele- graphic congratulations that poured in upon him from all the crowned heads of Europe, from the Emperors of Russia and Austria, from the kings of Italy and Spain, of Sweden, Denmark, Belgium, Holland, Portugal, from Queen Victoria, and there were a thousand or more telegrams from dukes and princes, heads of armies, foreign ambassadors, etc. The European telegraph lines are well patron- ized by royalty. When the wires are not kept 234 RECEPTIONS AND FESTIVITIES. busy by the crowned heads in transmitting de- spatches back and forth congratulating each other on their preservation and escapes from attempted assassinations, they are employed in acquainting each other of royal marriages, of the birth of royal babies, and congratulations on royal birthdays. At twelve o'clock the Emperor received his generals and admirals, who were in full-dress uni- form, and whose breasts were covered with deco- rations and orders of nobility. With the heads of the army and navy came the state ministers, preceded by the tall, imposing figure of Prince Bismarck, who wore a general's uniform. After these came the grandees of the empire, rulers and princes of the smaller kingdoms and principali- ties, to shake the Emperor's hand and wish him good health and many returns of the day. In the afternoon there was the customary banquet in the splendid dining-hall of the palace, at which there was no one present but the family and near rela- tives of the Emperor. In the evening the im- mense old schloss or palace, where Frederick the Great was born, was thrown open for a grand ball and reception. Nearly a thousand of the nobility and elite of the city gathered in the magnificent " White Room," which, a few years ago, was newly furnished and redecorated at such an enormous expense. Probably a more brilliant sight was never wit- nessed in Berlin or in any of the European cap- THE EMPEROR "EVERY INCH A KING." 235 itals than this famous room presented when the guests had all assembled and the festivities of the evening were at their height. It was long after midnight when the dancing ceased and the last carriage rolled away from the palace doors. While the ball and reception were taking place at the schloss, Prince Bismarck was entertaining the whole diplomatic body with a grand banquet in the Congress Hall of the Radzi- well Palace. I will not speak of other grand balls, banquets, and receptions that were given at many of the hotels and at the houses of many of the dis- tinguished and wealthy citizens in various parts of the city during the evening in celebrating the day. And not only were all these festivities going on in Berlin, but all over the empire, to a greater or less extent, in every city, town, and hamlet; for the old Emperor is universally loved and esteemed by his subjects, and they delight to do him honor whenever they have an opportunity. Among all the European sovereigns there is none of them who has that commanding presence or who " looks every inch a king " as does Kaiser William. He has been a splendid man in his day, and he still retains the handsome, noble fea- tures which have always distinguished him from his royal colleagues and which he inherited from his royal ancestry. His mother, Queen Louise, was said to have been the handsomest lady in 236 VISIT TO A CHARITY SCHOOL. Europe, and there is probably not to be found in all Germany an artist's studio or a print-shop win- dow but what contains a picture of some kind of this famous beauty. In looks and stature the Kaiser reminds one of Gen. Winfield Scott. He is six feet six in height, well proportioned, and must weigh in the neigh- borhood of two hundred and fifty pounds. If a menagerie of sovereigns were to be placed on ex- hibition, and the different crowned heads were made to represent or likened to different animals, the German monarch would well represent the Asiatic lion or the royal Bengal tiger of the col- lection. One hears at such a time as this many interest- ing anecdotes of his Majesty, and I was much pleased with one, told me by an American friend, who was at Ems a few weeks since, at the same time the Emperor was there to drink the waters. During his stay at the fashionable watering-place he paid a visit to a large orphan asylum and school that was under government patronage. Of course the presence of so distinguished a per- sonage, as might be expected, created quite a sensation in the establishment. After listening with much interest to the recitations of several of the classes, his Majesty called to him a bright, flaxen-haired little girl of five or six years of age, and, lifting her into his lap, said to her: " Now, my little fraulein, let me see how well THE FOUR KINGDOMS. 237 you have been taught. To what kingdom does this belong ? " And, taking out of his pocket an orange, he held it up to her. The little girl hesitated a moment, and, looking timidly up in the Emperor's face, replied, " To the vegetable kingdom." " Very good, my little fraulein ; and now to what kingdom does this belong?'' And he drew out of his pocket a gold piece and placed it on the orange. Again the little girl hesitated, but soon replied, " To the mineral kingdom." " Better and better," said the Emperor. " Now look at me and say to me what kingdom I be- long." At this question there was an ominous silence among the teachers and visitors, who were listening with much interest to the royal catechism. Could she make any other reply than, " To the animal kingdom " ? The little girl hesitated long, as if perplexed as to what answer she would give. Was the Em- peror an animal ? Her eyes sought those of her teachers and her schoolmates. Then she looked up into the eyes of the aged Emperor, and, with a half-startled, frightened look, as if she was evad- ing the question, replied, " To the kingdom of heaven." The unexpected answer drew tears from the Emperor. "Yes, yes, my little fraulein, I trust I do belong to 238 THE TWO GREAT NOTABLES OF BERLIN. God's kingdom; and you think it is time I was there now, do you not ? and the day is not far distant." The two great notables of Berlin, outside of the royal family, are Prince Bismarck and Von Moltke. Probably no two men of this generation or age will leave such distinguished reputations behind them as these two men, one as a great states- man, and the other as the great military strategist of the age. It is very seldom that strangers, or even Berliners, get a glimpse of Bismarck in the streets, as he is seclusive in his habits, and only goes out in a close carriage. Most every day, however, Von Moltke can be seen on the Unter den Linden, in his military cap and half- military dress, walking back and forth on the side- walks, his hands clasped behind him, and busy staring into the shop-windows or returning the salutes of army officers. He has got to be an old man in appearance, though not as old as the Em- peror by many years. He is clean shaved, and does not even wear a mustache. When he is travelling or away from home on a pleasure trip he wears nothing in his dress to distinguish him as a military man. Last summer he took a run down to Switzerland, and at some of the hotels he revealed his identity and at others he was incognito. His travelling experience, as related by his friends, and his want of pride in his personal appearance, remind one of the stories that used to be told of Horace Greeley. ANECDOTE OF VON MOLTKE. 239 During his Swiss tour he arrived one afternoon at Ragatz in the Engardine. As the hotel at which he was to stop was but a short distance from the office where he was left by the diligence, he started off with his travelling-bag in his hand instead of waiting to be transported in a carriage. When he appeared before the landlord and asked for a room, he looked fatigued, dusty, and decid- edly travel-worn, and the landlord was on the point of telling him that he had no rooms to spare. He finally told the waiter to show " the old man " to a small room in the upper story of the house, and, after toiling up several flights of stairs and through several long, narrow halls, the great general was ushered into a room which looked as if it belonged to a hospital ward. The waiter left him there, and, after a short absence, made his appearance again with a little book and asked the new arrival to inscribe his name. It was quickly done, and the waiter made his exit again. What was the landlord's astonish- ment on taking the book and reading the name, 41 Field Marshal von Moltke, Berlin." There was a commotion in the hotel at once. " My God ! said the landlord, wringing his hands, " what have I done ? I have put the great general in one of the servants' bedrooms ; my hotel will be ruined." And he flew about as if he was half crazy. All the waiters in the hotel were summoned, the hand- somest suite of rooms in the house was ordered to 24O RECEPTION AT A SWISS HOTEL. be put in immediate readiness, and the conscience- stricken landlord departed for the upper regions to make his apologies to the seedy-looking " old man," and to transfer him to more elegant quar- ters befitting his rank in the lower part of the hotel. " I beg your Excellency ten thousand pardons. I would not have done it for the world, but I did not know that it was your Excellency, ten thou- sand pardons," said the quaking landlord, half out of breath. " But what have you done that you should need to be pardoned ? " asked the general. " This room, it is not the room for your Excel- lency. It was a mistake. I did not know it was Gen. von Moltke. I have rooms for you below, an elegant suite of rooms, may I beg you to have your baggage removed to them at once ? " " May I ask what is the matter with this room ? " inquired the general, who had stripped off his coat and vest and rolled up his shirt-sleeves preparatory to taking a wash after his dusty journey ; " I have slept for years in quarters not so good or comfort- able as this." " It is too small for your Excellency, and the fur- niture is too ordinary. The rooms which I have for you below are those which I reserve for princes and distinguished guests." " What is the price of them ? " inquired the gen- eral. A HUNDRED FRANCS TOO MUCH. 24! " Only one hundred francs a day, your Excel lency." " And the price of this room is how much ? " " A bagatelle, your Excellency, but three francs." " Well, as my stay in Ragatz is short, you must excuse me if I do not change my quarters. I think I shall sleep as sound on that bed as on any bed in your house." And the great military strategist, whose military genius had more to do in bringing about the great victories in the Franco-Prussian war than any one else, was allowed to remain un- disturbed, much to the annoyance and chagrin of the landlord. CHAPTER XXII. THE DRESDEN PICTURE GALLERY. ITS WONDERFUL COLLEC- TION OF PAINTINGS. STORY OF THE SISTINE MADONNA. FEMALE MODELS WHO SAT FOR SCRIPTURE REPRESENTA- TIONS NOT ALWAYS OF THE MOST VIRTUOUS REPUTATION. HOLBEIN'S MADONNA. "ORIGINALS" FROM THE "OLD MASTERS " GETTING MIXED UP AND CONFOUNDED WITH COPIES. HOW IRREVERENT AMERICAN YOUTHS " DO " THE FOREIGN PICTURE GALLERIES. THE great attraction of Dresden is the royal picture gallery, which draws thousands of visitors year after year to this gay capital of Sax- ony. By many it is considered the finest collec- tion in Europe, better than either of the many galleries in Italy, better than the Louvre at Paris, or even the magnificent collection at Madrid. I see by the catalogue last issued two years ago that the gallery then contained 2,313 paintings, and, as additions are constantly being made, it must number at the present time in the neighbor- hood of twenty-five hundred. The elegant building which contains this rare collection, and which was erected purposely for it about thirty years ago, is four hundred and twenty- five feet long, one hundred feet wide, and about one hundred feet high, and is one of the finest archi- tectural buildings in its exterior appearance of any THE DRESDEN PICTURE GALLERY. 243 of the many beautiful buildings in the city. But the great charm, of course, is in the interior; and the stranger, as he enters the building for the first time and passes up the broad flight of steps to the second floor, is greeted with a vision, if I may so call it, which he will ever remember. Here a succession of magnificent halls, opening one into another the full length of the building, reveals to the astonished, entranced beholder a scene of beauty, enchantment, and wonderment such as he has never seen before. The walls are covered with the creations of the great masters on canvas, whose colors are as bright and beautiful as when put on by the almost in- spired hands centuries ago. There is a strange mingling of the living, the dying, and the dead with different subjects that stand out from the canvas. Every passion of the human heart is portrayed with wonderful power and effect. So great is the number of Scriptural scenes that the Old and New Testaments seem to be illus- trated from beginning to end. Many of these paintings are anything but pleasing to the eye or quieting to the nerves, and one grows not only weary but almost heartsick with looking at so many crucifixions, dead Christs, martyrdoms, ghastly heads of St. John the Baptist, Massa- cre of the Innocents, etc. But all of the paintings, thank heaven ! are not confined to these gloomy 244 THE SISTINE MADONNA. and repulsive subjects. There are many of the beautiful landscapes and sea views painted by Claude Lorraine, Ruysdael, and others. There are charming rural scenes and interiors painted by Wouverman, Gerard Dow, Teniers, and many others famous in the old Dutch school. There are many of Snyders's famous game and fruit pieces, while the walls of one of the halls seem as if springing to life with Rubens's cele- brated paintings of " The Lion Hunt," " Diana and her Nymphs returning from the Chase," " Her- cules Intoxicated," " A Wild Boar Hunt," " The Garden of Love," and many others. In all this vast collection of paintings there is but one which is the work of the great Raphael, and this is the renowned " Madonna di San Sisto," which is known the world over by the numberless copies, engravings, photographs, chromos, etc., that have made it so familiar to every eye. Here in Dresden one grows weary in seeing these copies on canvas, porcelain, wood, and paper at every turn. They stare at you from every shop- window through miles of streets, until one is ready to exclaim, " Good Lord, deliver us " from ever seeing the picture again. But it is the white elephant of the Dresden gallery, and no Eastern prince or grand mogul ever worshipped or treas- ured one of those sacred animals more sincerely than the king of Saxony and the Dresden people worship and treasure this famous painting. Al- THE "WHITE ELEPHANT" OF THE GALLERY. 245 though the only veritable work that the gallery possesses that has come from the great painter's brush, yet it is of priceless value, and its world- wide celebrity and the wonderful and mysterious beauty accredited to it more than atone for the absence of other specimens from the same hand. A large room in one end of the gallery, ele- gantly furnished, and with wall sofas richly up- holstered in green plush, is devoted exclusively to the exhibition of this one painting. It is seldom that there is not a crowd of people seated around it, some gazing upon it with mute reverence and admiration, and others viewing it long and criti- cally, endeavoring to discover the hidden charm and beauty which give the picture such a won- derful celebrity. The figures are life-size, and the canvas on which they are painted is about eight and half feet high by six and a half feet wide. The frame is of gray oak, heavily panelled and richly ornamented. Raphael painted it for the altar of the black friar's monastery in Piacenza, a small town in Italy, about the year 1515, which would make the picture now in the neighborhood of three hundred and sixty-seven years old. There it remained in the old monastery until 1753, when King Richard III. of Saxony, through an agent, purchased it for 60,000 thalers, or about $45,000. The Saxon government has been approached several times by agents from other European gov- ernments and even by speculators, with the object 246 UNSENTIMENTAL CRITICISMS. of purchasing this rare treasure. A million dol- lars and even more have been offered for it, but offered in vain, as the painting is not for sale at any price, nor would the Saxon government allow it to go out of Dresden. It needs a vast amount of sentiment and imagi- nation, and still more of the superstition and religious fervor of the Middle Ages, to fully appre- ciate the painting and go into raptures, as many do, over it. No two persons look upon it alike. One says that its great merit and hidden power lie in the face and expression of the Madonna. Another sees in the face of the child Jesus a look and expression beyond the human, a troubled, anxious look, as if He were peering into the fu- ture, and that all the cares and sorrows he was to endure and the agonies of the crucifixion were weighing upon him. Others still see nothing wonderful in the painting, nothing to admire but the two fat-winged cherubs, which they declare look as if they were calculating the height of a garden wall near by, in the hopes of getting at the fruit on the other side. The unsentimental and those who have not the religious enthusiasm of the Crusaders gather no inspiration from the painting. They wickedly declare that the painful, troubled look on the face of the infant Jesus was painted from the model of a child which was suffering from a stomach over- laden with green apples, and that the Madonna is FEMALE MODELS OF THE OLD MASTERS. 247 a typical caricature of an Italian housewife whose money is exhausted, and who has nothing where- with to buy her husband's dinner on the morrow. All of the old masters painted from living models, and many of the women who posed in the artists' studios to represent the sacred characters of saints, virgins, Madonnas, etc., in their great Scriptural paintings, were picked up at haphazard, and many of them were of that same class of doubtful characters that John Calvin, at Geneva, caused to be sewed up in bags and cast into the waters of Lake Leman. It is said that the model Raphael selected for the Sistine Madonna was a comely looking peasant-woman of middle age, who first underwent a transformation scene by the aid of soap and water before having her form and features transferred to canvas by the great master. I do not propose to criticise this famous paint- ing. I should probably think more of it and hold it in greater reverence had I not seen several million copies of it all over Europe. " Familiarity," they say, " breeds contempt," and this may be the reason that I find it impossible to go into raptures over the picture, or even to ad- mire it as much as thousands do. So great is its reputation (principally from the fact that Raphael painted it, or is supposed to have painted it, for its authenticity as an original is doubted by many) that I have no doubt, if purchased for a million dollars by a Yankee speculator, it would undoubt- 248 HOLBEIN'S MADONNA. edly prove a splendid investment, a bonanza of wealth, by taking it to America on exhibition, so great would be the desire to see this famous work of the great Italian master. And yet I venture to say, had the same painting been discovered a fortnight since among a lot of worthless trash in a second-hand Jew shop, with the name of some unknown John Schmidt or Hans Schultze attached to it as the painter, it would be difficult to find a sale for it at one hundred dollars. The picture in the gallery prized next to the Sistine Madonna is the Holbein Madonna, which the great artist painted for Jacob Meyer, the bur- gomaster of Basle, who with his family are repre- sented in the picture as under the protection of the Virgin. There is a little naked child of two or three years of age standing at the feet of the Virgin, while she is holding another child in her arms apparently of the same age and bearing a strong resemblance to the one at her feet. There has long been a controversy among art critics and others as to which was intended for the child Jesus and which the little Meyer. The painting is less than two thirds the size of Raphael's Sistine Madonna, and, like that mas- terpiece, occupies an elegant room in the gallery almost exclusively itself. And there are doubts of this famous picture being a veritable Holbein. The picture gallery in Darmstadt claims to have the original, of which the one in the Dresden gal- " ORIGINALS SADLY MIXED. 249 lery is a counterfeit, while the Dresdeners claim the reverse, so that it is not really known which is the original and which the copy. The originals by the old masters, whose prolific brushes turned out such vast numbers of paint- ings two, three, and four hundred years ago, have become sadly mixed with the numberless copies made of them by their pupils and others, many of which are far better than those that came from the masters' hands. These copies, together with the originals, which have been handed down from past centuries, have become so worn and the col- ors so mellowed by age that it is almost an impos- sibility to detect the one from the other. With the exception of the picture gallery in Parma, Italy, the Dresden gallery has the largest and finest collection of Correggio's works. Here is his world-renowned picture of the "Adoration of the Shepherds," and known as " La Notte," the night, and in one of the small cabinet rooms is the famous " Magdalene Reading," which during the past few years has been so much copied on porcelain, canvas, and paper. The picture is quite small, only twelve by twenty inches, and painted on copper. So much is this picture coveted that it was stolen from the gallery a few years ago, but eventually recovered after a long search and heavy rewards being offered for its restoration. The gal- lery also contains nineteen of Vandyck's most cel- ebrated paintings, including his " Silenus Intoxi- 25O TREASURES OF THE GALLERY. cated led by Bacchantes," portrait of King Charles I., of England, and also the portraits of the three children of King Charles I. painted in a group, "Jupiter descending as a Shower of Gold in Danse's Bedchamber," and a portrait of the old Scotch- man, Thomas Parr, painted in his one hundred and fifty-first year, whose face looks like a piece of wrinkled parchment. The wealth of the gallery in its paintings by the old masters can be partly realized when I state that it contains twenty Rembrandts; ten Titians, including his famous " Tribute Money" and " Cupid crowning Venus with a Wreath " ; thirty-five Ru- bens; eighteen Paul Veroneses, including the " Susannah at the Bath," " The Adoration of the Magi," "The Marriage at Cana," "Venus and Adonis," etc.; ten Guido Renis; thirteen Riberas; three of Velasquez ; two Murillos; three Domini- chinos ; five Andrea del Sartos ; eight Tintoret- tos ; six Poussins ; eleven Snyders ; thirty-one of Teniers; seven Holbeins; six Albert Durers; four Salvator Rosas ; fourteen Ruysdaels ; three Paul Potters; four Cuyps ; three Angelica Kaufmanns; sixteen Gerard Dows ; forty-five Lucas Cra- nachs ; sixteen Vanderwerffs, which include his celebrated " Expulsion of Hagar," one of the gems of the gallery, also his " Magdalene," " Lot and his Daughters," "Judgment of Paris," "A Hermit before his Cell," " Diogenes with his Lantern look- ing for an Honest Man," all of which have world- ITS FABULOUS WEALTH IN PAINTINGS. 25! wide reputations ; and there are sixty-six paintings, most of them of small size, of the celebrated Dutch painter Wouverman, in every one of which the artist preserved his identity by introducing a white or dapple-gray horse, in the rural and out- of-door scenes, which he has portrayed with such wonderful fidelity and beauty. All the great mas- ters of the Florentine, Venetian, Roman, Bologn- ese, Spanish, Flemish, Dutch, and German schools, with a few of the French, are represented on the walls of this famous gallery by more or less of their productions. The fabulous wealth of such a collection as this is almost beyond belief. To possess any one of the paintings by the most celebrated of the old masters is a fortune in itself, and this magnificent collec- tion is open to the public, and free alike to peas- ant and prince. It is amusing to linger in the gallery, to stand by the different groups of people and observe the different impressions that the pictures make upon them, and to hear their criticisms as to their mer- its or dements, what they represent, or what they are supposed to represent. Some will stop before a picture and study it by the hour, and will be days and even weeks in ex- amining the whole collection thoroughly. Others will go through the gallery in thirty minutes and scarcely glance at a tenth part it contains. Americans always seem to be in the greatest 252 IRREVERENT AMERICAN YOUTH. hurry to get through it and do it in the shortest time. I saw two young Americans, a few days since, with memorandum books in their hands, rushing about in the gallery and hastily glancing at the paintings, as if they were taking an inventory of the number and had but a few minutes to do it in. My attention was first attracted to them by hearing one call out to the other who was some distance from him, " Hallo ! Jim, here is another Venus, this makes fifty-seven of the divinities." And I saw him proceed to note down in his mem- orandum book, probably under the class of "Ve- nuses," the number fifty-seven. By this time " Jim " came hurrying up, and, glancing at the picture before them, exclaimed, " Thunder, no ! that is not a Venus, it has got too many clothes on ! " " Well, if it is not a Venus, what is it, then ?" " I don't know, exactly," answered Jim, looking at it more critically ; " I should take it to be a Magdalene, or a saint, or a Madonna, or some one of those Scripture girls who had n't time to fully dress herself. Put it under the Virgins." Moving ahead they came in front of a fine painting of the martyrdom of St. Sebastian, who is represented with a smiling, contented face, not- withstanding his being pierced with a score of arrows. I heard " Jim " ask his friend, " How many St. Sebastians have you got down ? " KEEPING TALLY OF "OLD MASTERS. " I don't know ; I lost my tally of Sebastians down at Munich, but I think I must have nearly a thousand Virgin Marys and dead Christs by this time." And in a few moments the two young travellers, who were evidently gathering statistics as to the number of certain pictures painted by the old masters, disappeared among the crowd of visitors, and I saw them no more. CHAPTER XXIII. ORDER OF THE GARTER. SAXONY'S KING INVESTED WITH ITS GORGEOUS INSIGNIA. OSTENTATIOUS PROCESSION OF ROY- ALTY AND NOBILITY. THE CEREMONIES REMINDING ONE OF A SCENE FROM ONE OF SHAKESPEARE'S PLAYS. SIG- NIFICANCE OF THE GIFT. HISTORY OF THE ORDER. IT has been many a year since Dresden, the gay and fashionable capital of the kingdom of Saxony, has undergone the excitement that has recently prevailed in the city, and which was oc- casioned by the ceremonies attending the inves- titure of his Majesty the king with the order of the Knight of the Garter. An embassy selected by Queen Victoria from the English peerage to perform the royal ceremony arrived from England a short time ago, and, during their stay in the Saxon capital, the members have been the king's guests. It was but a few weeks or months since that a similar embassy of English noblemen, at- tended by a large retinue of servants and followers, was sent at an enormous expense to Spain to invest the young King Alfonso with the same orders of royalty. The order of the Garter is one of the oldest and most honorable of the many illustrious orders which a British sovereign has the power to bestow ORDER OF THE GARTER: ITS HISTORY. 255 on a subject or a royal colleague. It has a long history, dating back, according to some accounts, to the twelfth and thirteenth centuries. But the most reliable authority says that it was first insti- tuted by Edward III., in August, 1348. One his- torian says that Edward gave the signal to com- mence the great battle of Crecy by unbuckling his garter and sending it to the commander of the opposing forces, and, as he came out victo- rious, he instituted the order in memory of the triumph his army had won. Another account says that, at a grand ball given by King Edward in honor of the Countess of Salisbury, the latter, while dancing, accidentally dropped her garter, which the king, espying, picked up, and, present- ing it to the countess with all the gallantry of a Sir Walter Ralegh, said to her, " Honi soil qui mal y pense" A few minutes later, in conversa- tion with a courtier, he said, " They would see the garter advanced to so honorable a distinction that whoever wore it would consider themselves especially favored by the honor conferred." Sev- eral English writers unite in saying that the order was first instituted at a grand tournament held at Windsor Castle in April, 1355, at which King Edward invited the most illustrious knights of the kingdom, and that the order was then founded in honor of the Virgin Mary, St. George, and St. Edward the Confessor, and that St. George, who became the titular saint of England by his prow- 256 INSIGNIA OF THE ORDER. ess in slaying dragons, was considered its especial protector and patron. The insignia of the order are: A dark blue o velvet garter, bordered with gold, and fastened with a gold buckle under the left knee. On the face of the garter, embroidered in golden letters, are the words which Edward addressed to the Countess of Salisbury, and from which the cele- brated motto, " Honi soit qui mal y pense" owes its origin. A broad silk ribbon of the same color, with the figure of St. George in gold and dia- monds, is worn from the left shoulder to the right hip. On the left breast is worn a silver star with eight points, in the centre of which is the cross of St. George, encircled by a representation of the garter, which bears the same motto. The habit of the order consists of a dark blue silk robe ; a mantle of blue velvet, embroidered with gold and lined with white taffeta ; a hood of crimson velvet, bordered with heavy gold fringe ; a hat of black velvet, lined with white taffeta, to which is fast- ened by a band of diamonds a magnificent plume of white ostrich feathers, with a tuft of black heron's feathers in the centre. The collar of solid gold, which clasps around the neck, consists of twenty-six pieces, each in the form of the garter, with a pendent figure of St. George on horseback slaying the dragon attached to it. By the rules established by the ancient order, but twenty-four persons in Great Britain can be THOSE WHO WEAR THE ORDER. 257 knights at one time, independent of the reigning sovereign and princes royal, and the twenty-four can only be persons of the highest rank of nobility or men who have performed great deeds of valor for their country, like Lord Nelson, Lord Napier, the Duke of Wellington, etc. Outside of Great Britain they are only allowed to make knights of the reigning sovereigns, dukes, and princes. Nine years ago there were forty- eight Knights of the Garter, which included the four sons of Queen Victoria, the Duke of Cam- bridge, and the ex-king of Hanover, belonging to the royal family, and there were the ex-Emperor of France, the Emperors of Germany and Russia, the kings of Italy, Portugal, Belgium, Denmark, the Emperors of Austria and Brazil, the Sultan of Turkey, the Crown Prince of Germany, seven Ger- man dukes and princes, and twenty-four British peers. Since 1867, when Sultan Abdul-Azis was created a knight, the only two members who have been admitted to the order are the king of Spain and the king of Saxony, who wore the insignia for the first time a few days since. Three of the Saxon sovereigns, previous to this present king, have been invested with the order, the Electors Georg II., in April, 1668; Johann Georg IV., in January, 1693; and King Freidrich August, in October, 1842. The embassy that was sent to Dresden by Queen Victoria to perform the late ceremonies 17 258 OSTENTATIOUS CEREMONIES. was composed of the following distinguished per- sonages : The Earl of Fife, Gen. Sir Alfred Hors- ford, Lieut-Col. Lord Algernon Gordon Lennox, Capt. I. S. Winne, Finsh of the Royal Horse Guards, Hon. F. L. Bertie, Sir Albert Woods, Hon. E. Bellasis, and Mr. Cochayne. The whole party, including heralds, servants, etc., amounted to eighteen persons. The ceremony, as had been announced, took place in the elegant throne-room at one o'clock in the afternoon. Previous to that hour the streets and open squares in the immediate neigh- borhood of the royal palace were literally packed with people who had assembled to watch the arri- val of distinguished guests, and more particularly the magnificent state carriages which were to bring the embassy from its headquarters at the Hotel Bellevue. Inside of the palace, where deco- rations and arrangements in anticipation of the brilliant event had been in progress for weeks, there was much excitement. Extra guards, in bright uniforms, were stationed at all the street approaches ; squads of extra policemen, with side arms and helmets, were patrolling the neighbor- hood ; lackeys and valets, in their gaudy liveries and looking for all the world like our generals and colonels of militia in olden times, were hastening in and out of the palace like so many gay-colored wasps that had been disturbed in their nest ; sev- eral companies of grenadiers were stationed in the PROCESSION OF ROYALTY AND NOBILITY. 2jf) court of the palace and ranged in long lines at the foot of the stairs where the guests were to pass on their arrival and departure. The throne- room was gorgeous in its decorations, and reminded one of an apartment in an enchanted castle, of which we read in fairy tales. At 12.55 the sound of trumpets announced the 'approach of the king, who, prepared to receive the insignia of the order, wore a dark uniform coat, with the decoration of a German field marshal, white breeches, and shoes. When he slowly en- tered the room the distinguished guests present, the officers highest in rank in the Saxon army, the ladies of honor, court ladies and gentlemen, rose to their feet as his Majesty passed by and placed himself before the throne chair, on a raised platform, carpeted with crimson velvet. On enter- ing the room he was preceded by the court cham- berlain, the chief court marshal, a number of pages in bright liveries, the house marshal, and Count Platen. Following him were his adjutants, then his brothers, Princes George and Frederick Au- gust, with their adjutants. After these came sev- eral Saxon generals, Von Gersdorf, the chamber- lain ; Von Millitz, the master of ceremonies ; Von Burgh, Von Erdmansdortf, Von Watzdorff, Von der Planitz, Von Leipziger, Counts Luckner and Schall-Rex, and a train of chamberlains, while the rear of th procession was closed by the tall, im- posing forms of the three Counts von Arnim. 26O WHAT THEY WORE. On a raised platform, not far from the throne, were seated her Majesty Queen Carola, the Prin- cess George and Princess Mathilde, and Maria Josefa, the Crown Prince Johan George, Prince Max, Prince Weimer, Prince Heinrich von Reuss Kostritz, with his daughter Princess Elenora. Between this platform and the throne stood the ministers of state in their official dress and all their orders and decorations, while a number of the most prominent ladies, wives of the ministers and highest dignitaries, grouped themselves on the other side of the platform. Her Majesty the queen wore a dress of old gold brocade, with an elegant mantilla ; Princess George wore a heavy white satin, drawn and puffed, with a long train of light red velvet, richly embroidered in silver ; Princess Mathilde had a pale lilac satin dress, with a train of the same color and material. The trains of the princesses were borne by the cadets, in the well-known picturesque costume of noble pages. The ladies of honor wore the heaviest and most expensive brocade and satin material, heavily trimmed with the richest of laces. All of the ladies present, from the queen down, wore the most costly ornaments, and their heads and shoul- ders fairly sparkled with brilliants. A few minutes after the king and his followers had taken their positions in front of the throne there was another blast of trumpets announcing the arrival of the English embassy. The large THE ENGLISH EMBASSY. 26 1 door of the throne-room opened again and the envoys of her British Majesty marched into the room with the greatest dignity and solemnity, making profound bows to the right and left as they approached the king. The Earl of Fife, a fine-look- ing Englishman of about thirty, was in the advance, clad in a dark coat of armor, with a brilliantly pol- ished cuirass, over which a cartridge pouch was fastened by a chiselled bronze chain. Following him was Sir Alfred Woods, wrapped in a flowing red silk cloak. Next came the other members of the embassy, four of whom wore the doublets and cloaks of the heralds of the Middle Ages, embroid- ered with heraldic insignia. The other two wore the red coats and uniform of a general and colonel of the English army. The documents, seals, robes, and insignia of the Order of the Garter were borne by the different members of the embassy on pur- ple velvet cushions. The Earl of Fife addressed the king in French, saying that Queen Victoria, of England, in order to express her feelings of sincere friendship for the king and queen of Saxony, and in the hopes of uniting more thoroughly the bonds which bind the reigning houses as well as their countries to- gether, wishes to bestow on his Majesty the king of Saxony the Order of the Garter, etc. The king in fluent French briefly returned thanks for the honor conferred on him, and declared himself ready to receive the order. Another member of the em- 262 INVESTITURE OF THE NEW KNIGHT. bassy stepped forward and handed the statute book of the order to the king, in which the duties of a knight were written in Latin upon parchment. The minister of the royal house, Herr von Nos- titz then read the "commissorium," which was handed him, a proclamation of delivery in the Latin language. After another short speech from the Earl of Fife, the proper investiture of the new knight com- menced. First, the blue velvet garter was fastened under the left knee of the king, while some Latin words were being spoken by Sir Alfred Woods. Next came the robing, the putting on of the mantle of blue velvet, the blue silk robe, the crim- son velvet hood, the broad-brimmed black velvet hat with white ostrich plumes and black heron's feathers, and lastly, the clasping of the golden col- lar around the neck and the buckling on the sword of the order. The work being completed, the embassy withdrew, going backward and gracefully bowing all the time, until the large entrance doors closed upon it. The grandeur and solemnity of the scene will ever be remembered by those who were fortunate enough to witness it, and no one appeared more impressed by it than the king himself, who, after the ceremony was completed, stood in the pomp of his splendid new regalia, with head proudly erect and eyes full of joy as he received the congratula- tions of his faithful subjects, who crowded around him. LIKE A SCENE FROM SHAKESPEARE. 263 The whole scene made one realize something of the magnificence of the Middle A^es. From the o o solemnity of the ceremony, the richness and his- torical fidelity of the costumes, the dignity of the investure, an impression was produced similar to that of a representation of a fine scene in one of Shakespeare's plays in a court theatre. When the English embassy appeared before the throne of the Saxon king, one was reminded of the scene in the first act of " Richard II.," when the knightly prince seats himself upon the throne, surrounded by his courtiers and noblemen, and the Dukes of Norfolk and Bolingbroke present themselves before him. Upon the command of the king, the marshal thus addresses them : " Say who thou art, And why thou com'st thus clad in knightly arms ; Against what man thou com'st, and what thy quarrel ; Speak truly, on thy knighthood and thy oath ; As so defend thee heaven and thy valor." The king, after receiving the congratulations of his friends, proceeded to his apartments, and made no change in his dress except to put on his accus- tomed military helmet in place of the knight's hat with ostrich plumes. At five o'clock the gala dinner took place in the palace, which was attended by all the royalty, nobility, and grandees, ministers of state, generals, and high officials. When the champagne was served the king rose and proposed the health of 264 CLOSING ENTERTAINMENTS. Queen Victoria, and the Earl of Fife responded by proposing the health of King Albert. The day's festivities closed by the king's going with all his guests who had been present at the afternoon ceremonies, including the English en- voys, to the Royal Theatre the handsomest one in Germany to attend the new spectacular opera, "The Queen of Sheba." On Wednesday night following, Gen. Fabrice, the minister of war, gave an elegant ball, in honor of the English envoys, at his palace, and the night after the king gave a magnificent ball at the palace, to which all the grandees of the kingdom were invited. Other entertainments were given in honor of the visitors, and two days after they re- turned to " merry old England," undoubtedly well satisfied with the splendid reception they had met with from the Saxon nobility, and congratulating themselves that the great expense attending their journey and the investiture of the king with the order of the Knight of the Garter came out of the pockets of the British people instead of their own. CHAPTER XXIV. AMERICANS ABROAD. TOURIST TRAMPS FROM ACROSS THE ATLANTIC. SELF-EXILED AMERICANS. PEOPLE WITH MORE MONEY THAN CHARACTER. CONFESSIONS OF MATRI- MONIAL EXILES. FONDNESS OF GERMAN OFFICERS FOR AMERICAN DINNERS AND AMERICAN GIRLS. AMBITIOUS AND INTRIGUING AMERICAN MOTHERS. THE SAD FATE OF AMERICAN GIRLS WHO MARRY FOREIGN TITLES. WHAT surprises an American on first com- ing abroad is to find such a large number of his country-people living in the continental cit- ies. He finds them colonized and scattered wher- ever he goes, those who have bought landed estates or city houses, and those who have taken long or short leases of their dwellings or flats, sub- ject to renewals if they feel disposed. In addition to these, he finds a large class who are living year after year " from hand to mouth," in second and third rate hotels and pensions, who are con- stantly on the move from city to city, and, like migrating geese, are periodically changing from a cold climate to a warm, and from warm to cold. The winters in Germany, Switzerland, and North- ern France are too severe, and the summers in Italy and Southern France cannot be endured. Gray-headed old men, and occasionally gray- headed women bent with age, without families or 266 AMERICANS ABROAD. companions, and seemingly without friends, are found straying about the Continent like Wan- dering Jews who have no resting-place for the soles of their feet. They seem to be looking for some- thing which they can never find. They are in Paris to-day, steaming up the Rhine to-morrow, the next day wandering among the old ruins of Heidelberg Castle, next week staring vacantly at the crowds of pleasure-seekers or listening solitary and alone to the music in the Kiosks at Homburg or Weisbaden. A mysterious power seems to pro- pel them on. They find no rest at Baden-Baden, or at the Swiss lakes, or among Alpine scenery. They get tired feeding the pigeons at St. Mark's in Venice, and move on to visit Florence or Rome for the twentieth time. There they begin their wanderings, like lost spirits, in the vast churches and miles of picture galleries. Wearying of these familiar sights at last, the invisible spirit moves them on, and they next appear at Naples ; they are seen at Castel- mary, at Sorrento, at Paestrum, among the ruins of Pompeii, and even on the top of Mt. Vesuvius. Not unfrequently they turn up at Smyrna and Constantinople. They visit the Holy Land on mule-back, and go up the Nile in dahabiehs, and are pulled up to the top of the Pyramids by the dusky natives. Finding they can go no farther, they turn about and drift slowly back to Paris, the holy TOURIST TRAMPS FROM ACROSS THE ATLANTIC. 26/ Mecca of Americans, which soon becomes monot- onous to them again, and, erelong, they start out on their pilgrimages once more over the same old beaten paths, and to stare at the same old famil- iar objects. On approaching one of these octo- genarians and disturbing his reveries by asking him when he is going to return to America, he will turn his eyes toward the setting sun and answer that he is going by steamer next week, or in a few weeks, or next year, perhaps. But he never goes. Nearly every continental city, and especially Paris, is a sort of Botany Bay or Van Dieman's land for a certain class of English and American patriots who have " left their country for their country's good." It is much more agreeable to take a steamer and cross the English Channel, or even the broad Atlantic, with its winter gales, than to run the chances of having their pride and feelings outraged and disturbed by a policeman's grip or a sheriff's warrant, and the uncertainty of eating bread and drinking water behind prison bars. So it must not be wondered at that Eng- lish and American society abroad is " a good deal mixed and a little shaky," as stock operators would express it. Several years ago a distinguished-looking Amer- ican received a good share of social recognition in the English-speaking colony of Paris. He dressed splendidly, had every appearance of a born gen- 268 VAN DIEMAN PATRIOTS. tleman, though a little in fact a good deal fast, a frailty always overlooked in the Paris col- ony, and he spent his money as lavishly as a spendthrift millionaire. It was afterward discov- ered that this dashing American was one of the most noted cracksmen or bank burglars that our country had produced. A long list of similar cases could be mentioned, but I forbear. It is said that a large share of those who come abroad ostensibly for the education of their chil- dren or for the restoring of shattered healths and disorganized constitutions, and who by long ab- sence from their native land virtually give up their birthrights for foreign homes, have histories which will not bear probing or inquiring into. Many a quarrel between husband and wife' in America re- sults not in divorce, but in living apart, usually it is the wife who packs her trunks and crosses the Atlantic for a few years, and perhaps for life. Here she begins life anew. She avoids the publicity and disgrace of a divorce and the scandal which its trial is sure to divulge ; she puts an end to the cat-and-dog life she has led with her husband ; and in her foreign home, wherever it may be, she forms a new set of acquaintances among those who are strangers to her and her past history. I heard of five American ladies who recently at an afternoon tea-drinking had a confidential seance over their cups, and, under the stimulating influ- SELF-EXILED AMERICANS. 269 nce of hyson of bohea, unbosomed their troubles to each other. They had all come abroad for an indefinite stay, leaving their husbands behind them. One of them said that her husband had suffered an unjust persecution and was undergoing a cruel imprisonment for a few years, for speculating with some bank funds not his own, which he intended to have returned, but found he could n't. The husband of another had proved himself un- true to his marriage vows by taking to himself an extra wife yes, two or three of them, report said without going through the ceremony of mar- riage. As for her living on the same continent with him after that, it was out of the question. The third lady said that her husband, who was very wealthy, had got addicted to drinking, and had gradually become very intemperate ; that while under the influence of liquor, which was nearly all the time, he had abused her and treated her like a dog; that she would endure such treatment no longer, and, being afraid of her life, she had put the ocean between them. The fourth lady said she was the wife of one of the best husbands in the world, who from small beginnings had accumulated a large fortune. They had lived in great style and splendor, and had been very happy together, but in an evil hour her hus- band had been drawn into speculations which had proved ruinous and swept away every dollar in the \vorld. She was then overlooked and cast aside 2/O CONFESSIONS OF MATRIMONIAL EXILES. by those who had enjoyed her hospitality and pro- fessed so much love and friendship for her in her prosperity. She could endure anything but such treatment and neglect, and rather than suffer it longer she had left her country without regret. An aunt had left her a sum of money sufficient to live comfortably and economically abroad, while her husband was barely supporting himself and a young son at home on a small salary as clerk in a whole- sale house. The fifth, who had listened with much amaze- ment to the foregoing disclosures, said with much feeling and emphasis, that although she had left her husband in America, she thanked God that she had left him in the church-yard, sleeping his last sleep, and that she had had a perfectly happy married life to look back upon. No family quar- rels or domestic infelicities had sent her across the Atlantic, but she was here to realize a dream of her childhood in visiting the wonderful picture galleries, churches, palaces, etc., with which Eu- rope abounds. It must not be supposed that American society abroad is made up of this class of unfortunate females who have sought refuge in a foreign land from unhappy homes. There are plenty of the " lords of creation" divorced husbands and hus- bands not divorced wandering over Europe, or sojourning in its cities and towns for indefinite periods, for the reason that their household gods AMERICAN REPUTATION FOR GOOD DINNERS. 2/1 have been shattered and their hearth-stones made uncomfortably hot by those who at the altar promised to obey but would n't. Another element of this foreign society is a class of people who have come abroad to reside in order to gain a social position which they had never been able to occupy at home. They come as strangers, and it is not known except by acci- dent whether the money which they usually spend so lavishly was made crookedly or accumulated by some occupation or profession not of the high- est respectability. In Germany a man is not worshipped for his money as he is in Italy or France, or even in England ; but what the average German of the higher class does admire and is willing to fellow- ship with is brains and blue blood, and also a good dinner, which his robust health never fails him in giving an appetite for. And then the Americans have the reputation of getting up such splendid dinners, and they do get up such splen- did dinners, and they are so fond of having them praised and appreciated in this country, whose highest civilization in cooking seems only to have developed itself in sauer-kraut and German sau- sages. Through this channel of the appetite the class of Americans whom I speak of catch their prey, or rather draw together and live in a society which is attracted more by their good dinners and 2J- KICH AMERICAN GIRLS IN DEMAND. fine wines than by the amount of their brains, good breeding, or elegant manners. All of the German cities are so full of army officers, in their gay uniforms of various grades and ranks, that the streets seem to swarm with myriads of men- wasps of the " yellow jacket " or gay-colored species. These officers, as the world knows, get a beggarly pay, those up to the rank of captain receiving but a trifle more than a private in the United States army, hardly enough to pay for their beer, and much less for an extra good dinner. Many of them have private means of their own to fall back upon, but the majority are obliged to economize to a degree that does not allow of their dining seven days in the week on Russian pheas- ants or quail on toast. Can it be wondered at, then, that they are so ready to accept the many dinner invitations that Americans are continually favoring them with ? As a rule, these officers are gentlemen and well bred, and they are not only fond of American dinners and lunches, but they show an unmistakable admiration for American young ladies, especially those who are handsome and have lar^e fortunes at their command. O A large percentage of them, from the Emperor down to the lowest ensign, hold some rank among the nobility, either as prince, duke, baron, or count, and with ambitious American mothers who have daughters in the matrimonial market these O titled officers are in special demand. To have AMBITIOUS, INTRIGUING AMERICAN MOTHERS. 2/3 one or more of their daughters eventually go back to America to dumfound and astonish their American cousins with the title of princess, duch- ess, baroness, or countess is the aim of their lives, and to secure such a blessed result all manner of traps are set and all manner of subterfuge re- sorted to. And it is not uncommon that these ambitious mothers catch their game. The traps which have been set with such care so long, and which have been so cleverly, daintily, and expensively baited, spring at last, and the ambitious mother finds, when it is too late, that her daughter is wedded to some mongrel scion of nobility, a man as desti- tute of morality as the Connecticut or Hudson River is of whales ; a spendthrift, gambler, and lib- ertine, who has only married her daughter for her money, and who keeps her at arm's length as he would a mistress. There have been plenty of such " splendid matches" in Saxony, and in Wurtemberg and other parts of Germany, also in Italy and France, where American mothers have secured titles for their daughters at the expense of their daughters' future happiness. It was not long since that a French count in Paris, who had married a wealthy and accom- plished American lad)', was detected secretly pawn- ing her diamonds and jewels to raise money to gamble with while she lay on her death-bed. He 274 MARRYING TITLES. had spent immense sums of her money in betting and gambling and in living a life of profligacy, and had treated her so cruelly during their short married life that she died broken-hearted. An incident recently happened in the kingdom of Wurtemberg which caused quite a ripple in the upper class of society there at the time. A Ger- man baron who had started with his American wife to visit her home in America had got as far as the railway station when he was arrested by his creditors, who supposed he was fleeing the country never to return, for heavy debts which had been incurred through gambling and a dissolute life. He had no means with him to pay the demands, neither had his wife, and, as their trunks had been sent on in advance and the arrangements all made for the journey, he told his wife to keep on and he would meet her in Liverpool before the sailing of their steamer, after having made some arrange- ments with his creditors. The wife went on to Liverpool and the baron stayed behind, but it was four or five days before he was able to satisfy his creditors, either by promises or the interposition of some kind friend, so as to be able to depart. While thus detained, the pocket-money his wife had given him to pay his expenses to Liverpool had disappeared, but another compassionate friend was induced to loan him $500, by giving security on his wife's furniture and silver plate, so that he was enabled to start on his journey. Passing SAD EXPERIENCES. 2/5 through London, he fell among gamblers at one of the clubs who could handle cards better than he could, and his $500 quickly disappeared, with the exception of a small amount, just sufficient to take him to Liverpool, where he at length arrived, to find that his wife had left in a steamer three days previous, and himself without a dollar in his pocket. Representing to one of the steamer agents who he was, and showing papers that identified him as being a veritable baron, he was permitted to take passage on the next steamer, with the under- standing that his passage would be paid at the other end of the route, where his wife or his wife's relations would come to his aid, and which it is to be presumed they did. An American lady who married a title in Sax- ony, after enduring several years of cruel treat- ment, neglect, and misery, recently took sudden flight to her friends across the Atlantic, forsaking the bed and board of her titled husband, never to return to it. Such incidents as these unhappy marriages con- tracted by American girls abroad are constantly taking place, and a record of their histories and the wretched lives that many of them have led and are living would fill volumes. Marriages with foreigners which have proved happy, and unalloyed with more or less misery, are exceptional and far between. 2/6 UNHAPPY MARRIAGES. To those ambitious mothers who would sell their daughters for a title, and to those daughters who would run the risk of sacrificing their future happiness by uniting themselves to worthless scions of nobility, let them heed Punch's advice to the unmarried, " Don't." CHAPTER XXV. SLEEPING AND EATING IN GERMANY. FAULT-FINDING, GRUM- BLING AMERICAN TRAVELLERS. SHORT AND NARROW BEDS. NOT SATISFIED WITH GERMAN COOKING. FRENCH COOK- ING AT THE HOTELS. COST OF LIVING IN GERMAN PEN- SIONS AND FAMILIES. BREAKFAST, LUNCH, AND DINNER. A MERICANS on this side of the Atlantic JLJL have acquired the reputation, and perhaps not undeservedly, of being a nation of brags and grumblers. They experience such a great con- trast in the comforts of life abroad as compared with their own homes and manner of living in America that it is difficult for them to keep from expressing their sentiments, as to what their eyes see, their hearts feel, and stomachs crave, to every foreigner with whom they come in contact. The food, cooking, beds, discomforts of railway and steamboat travelling, the high charges for every pound of baggage, the no end of feeing servants, the cheating of the shop-keepers, dishonest guides, newspapers, express companies, the styles of dress, the disregard of the Sabbath, the treatment of women, the miserable wages paid for every kind of labor, the degradation of the working classes, and various other matters are criticised to their fullest extent, and make dark, sombre-looking 2/8 GRUMBLING AMERICANS. pictures when placed in contrast with what they call American comforts and civilization. One of the first complaints heard from Amer- icans on arriving in Germany is against the beds ; for German beds, as a rule, are short, so very short that a man who is unfortunate enough to measure six feet has to double himself up between the head and foot board like the letter A in the alphabet. The misery of this uncomfortable posi- tion would not be necessary were the beds of a decent width, for with a wide bed, even if it was not of sufficient length, he could lay " cornering," or he could turn over on his side and double up without projecting his knees and his feet into the cold air outside of the mattress. German beds, almost without exception, are single, very single, so much so that the occupant, if he attempts to deviate an inch or two from a horizontal position, finds himself sprawling on the floor. The sheets, bed-blankets, etc., are made just to fit the beds, and are never wide enough to " tuck in." They are seldom but an inch or two wider than the mattress, and it requires the skill and experience of an acro- bat, especially with a foreigner, to keep the bed- clothes evenly balanced over him. And then the grumblers grumble at the pillows, which they declare are either too large or too small, too hard or too soft, and that the only people who know how to make comfortable pillows and who have them are the Americans. Many of the FINDING FAULT WITH BEDS AND COOKING. 2/9 hotels and boarding-houses in Germany adopt the French pillow, which is about half the size of the mattress and stuffed out so hard and plump that the only benefit the tired traveller derives from it is to have it serve as a rest for his back while he sleeps in a sitting position. The majority of pillows found in Germany are made wedge-shaped, of the same material as the mattress, and come to a point near the centre of the bed. On these the sleeper, if he sleeps, rests on an inclined plane, and looks like a dead body on one of the narrow planks in the Morgue at Paris, with a sheet thrown over it. I think it would be difficult to find a bed in this country that would measure over five feet ten, or six feet at most, between the head and foot board ; and as for a wide double bed there is probably none in all (Germany, without it may be the one on exhibition at the museum in Munich, which is said to have belonged to some king or baron of olden time. Americans, also, after crossing the French fron- tier into Germany, find as much fault with their food and the manner of cooking it as they do with the beds, for there is as great a contrast between German cooking and French cooking as there is between German beer and French claret. When Charlemagne founded the German Empire, nearly eleven centuries ago, he is accredited with having first introduced many of the arts and sciences which have made Germany so famous. Travellers 28O COOKING AND EATING. are of the opinion, however, that if he had paid some attention to cooking and established schools of cookery that would have left an impress on future generations, his memory would have been more highly cherished than it is now, by tourists, cer- tainly. Gambrinus, the beer god of the Teutons, is omnipresent everywhere in Germany, and is wor- shipped by the drinkers, but where is the mytho- logical deity that presides over the kitchens for the eaters ? Cooking and eating are not romantic subjects, I confess, to many readers, but they are certainly subjects which interest a majority of trav- ellers as much and perhaps more than sight-see- ing. For how can a hungry tourist appreciate a fine picture gallery, a grand old church or cathe- dral, a mountain climb, or a beautiful landscape, with the vision of a dinner staring at him from his hotel or pension, composed of potato or beer soup, a pot-pourri of several varieties of vegetables boiled to a pulpy mash, with a scanty portion of an un- known meat, a black pudding made of strangely tasting ingredients, and the national black bread, seasoned with fennel or anise seed ? The moment the American steps foot on foreign soil he finds that he is not only among a new peo- ple, with new manners and customs, but he finds that what he has to eat, and the way in which it is cooked, are entirely different from his accustomed bill of fare in his native country. He also discovers that the change of scene and climate, the transfer- EUROPEAN HOTELS. 28 1 mation that his system has undergone by his ocean voyage, have given him a new and hitherto un- known appetite, which induces him to devour with a keen relish one and all of the strange dishes and ingredients that are placed before him. It has been said with much truth that many travellers see the countries in which they travel and receive their impressions through their stomachs. It is not altogether the fascinating Alpine scenery and the cool, delightful summer climate of Switzerland that draw so many thousands and hundreds of thou- sands of tourists to that mountainous country every year, but the excellent, well-kept hotels and pen- sions, with their unexcelled cuisine, are as great, if not greater attractions, in drawing strangers into the country and inducing them to make long tarries after getting there. Thousands of Americans keep out of Spain and deny themselves the pleasure of visiting that in- tensely interesting country, not so much from the fear of the brigands and the inconveniences of travel, as from the fear of the Spanish hotels, which have a national reputation for cooking everything in oil and garlic. The American tourist also hurries through England as quickly as possible, where the hotels, as a rule, are very poor and ex- orbitantly expensive, that he may reach with as little delay as is necessary one of the many model hotels in Paris. It has only been within a few years that travel 282 GERMAN COOKING NOT A FAVORITE. to any extent has been coaxed into Germany, and this has been brought about, as Germans them- selves admit, by the improvement of their hotels in discarding German cooking and conducting them as near like the French hotels as possible. In all the large cities and watering-places, the hotels, those which cater for patronage from outside the empire's boundaries, have imported French cooks or their cuisine is under the direction of German cooks who have served apprenticeship under French tutelage. Pensions, which are also becom- ing as fashionable and numerous, and I may say as indispensable, in Germany as in Switzerland and France, are reluctantly discarding the national dishes of the country and the cooking of their forefathers, and are fast adopting the recipes of not only the French but the English and American cook-books. They will, in time, perhaps, teach even the French how to cook a dinner properly ; for when a German puts on his spectacles and sits down in earnest to accomplish a task, either in war, science, cookery, or anything else, he is sure in the end to be master of the situation. Those who come to Germany to enter the uni- versities or to pursue any special course of scientific study, to take up music or painting or to learn the German language, and who think the cost of living a very small item, find themselves wofully mistaken, for board in any of the pensions or boarding-houses where they endeavor to cater to English or Amer- WHAT IT COSTS TO LIVE. 283 ican tastes is as expensive as in good boarding- houses in New York or Boston, while in either of those cities the boarder gets more for his money than he does here. Dresden is full of pensions ; there are more, probably, than in Berlin, Leipsic, and Munich combined, that are kept for English and American boarders. The average prices charged do not vary much from five and six marks ($1.25 and $1.50) a day, and it is seldom any dis- count is made from these prices if the boarder stays a month or a year. Whatever he has to eat is given out in rations with as much exactness as though he were in State prison, or the pension were adrift on the Atlantic with only sufficient food for a certain number of days. The stereotyped breakfast for one person is a very small pot of coffee, two lumps of sugar, a half- gill of milk, and two small, sickly looking cold rolls or biscuit. The coffee has an overwhelming odor of chiccory, and the boarder can seldom squeeze two full cups of the fluid out of the little coffee- pot. If a boiled egg or two, or a little fried ham or cold meat is called for, these luxuries are charged as extras, unless they are stipulated for by paying an extra price for board. For dinner at one o'clock, which is the great meal of the day, and which is supposed to make up for the shortcomings of the other two seasons of daily fasting, there is always soup, two courses of meat (one a roast of small dimensions and the 284 BREAKFAST, DINNER, AND TEA. other a stew or a fry), one or two kinds of vege- tables (potatoes and usually carrots), and for des- sert there is a poor imitation of an English or American pudding or some other kind of pastry. The supper consists of a few slices of cold meat, occasionally supplemented with fried veal or beef, bread, and butter, but cake of any kind seldom makes its appearance. Broiled beefsteaks or broiled meats of any kind are almost unknown in Germany. The only place, I am told, where they can be had in Dresden is at Kneiss's restaurant, whose cook was taught the process of broiling by an American tourist a year or two ago. Oysters as an article of food are only known to the travelled German, and fish is so rare and expen- sive that only the better class hotels and a few of the wealthy nobility and gentry indulge in the luxury. The regular German pensions and hotels, those that cater exclusively to the appetite of the Ger- man boarder or traveller, have an entirely different menu from the pensions and hotels that are kept for the foreigner. The price of board in them is at least a third and sometimes a half less ; and if the American who is under the necessity of econ- omizing can accustom his stomach to the primitive and peculiar style of German cooking, he finds at the end of a few weeks or months, as the case may be, that his expenses are much less that he first anticipated. GETTING USED TO IT. 285 In time, perhaps, he becomes as fond of German cooking as Germans themselves. Sauer-kraut, raw sausages, blood pudding, raw pickled herring, the peculiar flavored soups, and many other strange dishes lose their terror at last, and he takes to them with a relish and an appetite which he once would have supposed impossible. CHAPTER XXVI. THE SUGAR-BEET IN GERMANY. HISTORY OF ITS CULTIVATION IN EUROPE. THE PROCESS OF MANUFACTURE OF BEET SUGAR. STATISTICS OF THE QUANTITY MADE IN DIFFER- ENT EUROPEAN COUNTRIES. COST OF MAKING, AND COST OF MACHINERY FOR ITS MANUFACTURE. THE great agricultural industry of Germany, next to the raising of hops, is the raising of sugar-beets ; and one of the most familiar sights that meet the traveller's eye in journeying through the country during the fall months is the swarms of peasants men, women, and children in the fields harvesting these familiar-looking vegetables. It is an easy crop to raise in Germany, and is sel- dom interfered with by the changes of climate. Moderate extremes of heat or cold, drouth or wet- ness, seem not to affect the certainty of an abun- dant harvest and one of good quality. The saccharine properties of the sugar-beet were first discovered in Germany as long ago as 1747, by a German chemist at Berlin by the name of Marggraf, but it was not until 1790 that the discovery was put to a practical test by erecting a manufactory for trying the experiment of making sugar from the beet on a large scale. After long and diligent labors and researches, and the ex- pending of great sums of money in experimenting THE SUGAR-BEET IN GERMANY. 28/ with various kinds of machinery and chemicals for perfecting the quality and the color of the sugar, it was found that six per cent sugar and three per cent molasses could be obtained from the fresh beets. The results, however, were so unsatisfactory that further experiments and manu- facture for many years were abandoned. Through subsequent discoveries of new machinery and the application of new chemicals in aiding and per- fecting the sugar-making process, the manufacture was resumed, and factories began to increase in number, so that in 1836-7 there were one hun- dred and twenty-six in operation in Germany, which produced in one year 3,112,910 pounds of raw sugar from 28,007 tons of beets. Statistics recently published by the German gov- ernment show that in 1879 there were 329 beet factories in the country, and that the quantity of sugar manufactured amounted to 850,856,000 pounds. France, which is the next largest in the manufacture of beet sugar, produced, in 1879, 839,- 880,000 pounds ; Austria and Hungary, 750,356,- ooo pounds; Russia and Poland, 457,258,000; Belgium, Holland, and other countries, 210,000,000 pounds : showing that there is sugar enough made in these countries to allow about ten pounds of sugar a year to each inhabitant of Europe. In 1836 it was found that it took twenty pounds of beets to make one pound of sugar, but by the new and improved methods, wherein improved 288 STATISTICS OF BEET SUGAR. machinery and newly discovered scientific princi- ples have been brought into requisition, it is found that a pound of sugar can be made from ten pounds of beets, besides leaving a good percentage of mo- lasses. Some of the manufactories, in the statis- tics which the proprietors keep with great accu- racy, make a better showing than even this, the results of their year's labor showing that, on the average, one hundred pounds of beet roots of aver- age quality have produced eleven pounds of sugar and three and one half pounds of molasses. To make this fourteen and one half pounds of sugar and molasses it is found that the whole cost of manufacturing amounts to forty-three and one fourth cents, which includes the value of the one hundred pounds of beet roots, valued at twenty-four and one half cents, which would leave the cost of manufacturing the sugar, to say nothing of the mo- lasses, at less than two cents a pound. Some of the statistics vary a trifle from these figures, but to so small an amount as to make but little differ- ence in the results. Thus it will be seen that a good quality of raw beet sugar, including the purchase of the beets, can be and is made for about four cents a pound, and after deducting the value of the moalsses it reduces the cost to less than three and a half cents. The actual cost is made still less when it is taken into consideration that the residuum or the pulp of the beet, after the saccharine matter or juice has HARVESTING THE BEET. 289 been pressed out of it, has its market value for feeding cattle and swine, and also for manure. In harvesting the beets for the sugar factories, they are washed clean after being removed from the ground and kept from the sun as much as possible, in order that they may not wilt and prematurely decay. When thoroughly dry they are carted to the factories, if they are within a reasonable distance; if not, they are taken to the nearest railway station and transported on open platform cars. During the months of October and November these lone: o trains, often numbering fifty or sixty cars, piled full of white sugar-beets, are to be seen on all the rail- ways throughout Germany, being hauled to their destination usually by two puffing little German locomotives. At the factories the beets are care- fully weighed by a government inspector before being ground up and going through the process of being converted into sugar. The government imposes a heavy ad valorem tax on the raw beet, which the farmer is obliged to pay before his beets go into the hopper. To collect these taxes a government official is placed in every sugar factory, who makes a full return to the royal treasurer for every pound of beets that is brought to the mill. The yearly revenue derived from this one source alone is something enormous. By last year's returns over ninety million marks, . nearly $25,000,000, were added to the imperial treasury. IMPORTED SUGARS IN THE UNITED STATES. But little attention has as yet been paid in the United States to the making of sugar from beets, but that it will, not far in the future, be the source of one of the great agricultural interests of por- tions of the New England, Middle, and Western States there is no doubt. The people of the United States have paid on an average for the last twenty years about $100,000,000 for imported sugars yearly, which is nearly half the value of the whole cotton crop of the Southern States. This enormous sum, paid to foreign countries, could be saved and added to the wealth and mate- rial prosperity of our country by making the products of the beet root supply the place of for- eign importations. Both Germany and France, instead of importing, export their sugars largely to other countries where the sugar-beet is not in- digenous to the soil or climate, or where the lazi- ness or negligence of the people has prevented the development of this important industry. To cultivate the sugar-beet to perfection the right kind of soil and climate is necessary. Great Britain is too wet and has too little sun ; Spain and Southern Italy are too hot and the soil too clayey ; parts of Russia, Norway, Sweden, and Switzerland are too cold, and the seasons too short for the maturing of the roots. It is in the medium climates of Germany, France, and Bel- gium, which resemble so nearly the climate of our Northern States, that the beet best adapted for WHERE THE BEET FLOURISHES BEST. 2C)l sugar-making is raised to the greatest perfection and in the greatest quantities. I have summered and wintered in Germany long enough to observe that the climate is almost the same as that of Massachusetts, Connecticut, New York, and many of the Northern States. The winters may not, on an average, be quite so severe, but they are full as long or longer, and they have far less winter sun- shine than we have in New England. During the past winter, ice was gathered in Stuttgart that was twelve, fifteen, and sixteen inches thick, and this in Southern Germany, whereas in Northern Germany, where it is much colder, the ice was much thicker. Since France has become a republic, and the burdensome taxes for supporting the extravagance of royalty have been removed to a great extent from the working classes, probably no one class of people in the world is at present so thrifty and prosperous as the French farmers and small land- holders. As regards money they are "bloated bondholders " on a small scale, for scarcely a peasant can be found who is not the possessor of more or less government securities, besides having comfortable sums of money stowed away at inter- est in the savings banks. The principal source of this prosperity with the French peasants, as I am assured, is the raising of sugar-beets, and it is difficult to find one of these industrious, hard-working tillers of the soil 2Q2 GOVERNMENT TAXES. who does not own the land that he tills, either one acre or several acres, and one of the two or three crops that he annually produces is sure to be this familiar vegetable. This same prosperity would reign with the German farmer or peasant were the German gov- ernment to abolish the heavy tax that is at pres- ent imposed on these vegetable products, and which comes almost directly from the pockets of the producers. Were the $25,000,000 derived from this single revenue divided among or left in the pockets of the hard-working peasants, it would alleviate a great amount of suffering and destitu- tion that now exist, and would retard the immense emigration that is constantly flowing out of the country. But with such an aristocracy to keep up, with so much royalty and nobility to support and maintain, with an emperor, several kings, and any number of grand dukes and princes ruling separately over every few square miles of territory } whose wild extravagance and enormous expenses drain the life-blood of the country, and with a standing army of half a million of men, which is to be kept on a war footing, the present as well as the future prospects of the German peasant are certainly deplorable. German farmers who have returned here from the United States affirm that the climate and soil of the Northern States are better adapted to the raising of sugar-beets than those of Germany. NEW ENGLAND SOIL AND CLIMATE. 2Q3 The soil, they say, is new and fresh and has not been weakened and worn out by the rotation of various crops for the last thousand years. To keep the worn-out soil here up to a proper stand- ard, large expenditures for fertilizers and manures are constantly required, which largely decrease the profits. They also say that the long Indian summer which we have in America, and which they do not have in Germany, is a great auxiliary and a very important element in ripening the beet to perfection. Probably no one of the Northern States in its soil and climate is so well adapted to beet-raising as the State of Massachusetts, and, as it has plenty of wealth and enterprise, there is no reason why it should not be the pioneer State in introducing and demonstrating what is eventually to be one of the great industries of the State and one of the sources of our national wealth. That there is great profit in it, not only to the agriculturist, but to the manufacturer, there can be no doubt, for it has proved a money-making business in all these foreign countries. In Ger- many the lands yield from twelve to twenty, and even twenty-five tons of beets per acre; and in France many of the farmers cultivate a large-sized beet, which grows partly above ground, and yields thirty tons and over per acre ; but these very large beets, which are coarse and full of water, do not produce as much sugar by half as do the small German beet, pound for pound. The 294 MACHINERY FOR SUGAR MAKING. sugar manufacturers here pay five dollars and six dollars per ton for beets, and some seasons even more ; and supposing that the Massachusetts farm- ers were paid six dollars per ton, would it not pay them better to raise beets on land producing twelve, fifteen, or twenty tons to the acre than any other crop they could produce ? There are several important advantages that we have in America over the Germans, besides the benefit of the years of German study and research, and costly experiments in bringing the sugar- making process to perfection to begin with. With the newly improved and perfected foreign machin- ery, in a year from the time the order is first given for it, a mill could be erected and the machinery put in operation. M. Hecht, a large machinery contractor in Braunshweig (Brunswick), Germany, makes sugar-making machinery a specialty and is prepared to execute orders for it, large and small, and also to send competent men to put it up and set it in motion in any foreign country. I see by a price-list which he gives of all the various pieces of machinery and apparatus for sugar-making in all the various processes it is obliged to go through in a factory capable of crushing and working up one hundred tons of beets a day, he makes the full cost $59,600 ; and for one that will work up five times as much, or five hundred tons daily, at $142,- ooo. This includes everything but transportation and setting up. COST OF MACHINERY. 295 By referring back, it will be seen that ten pounds of beet will make one pound of sugar, and by this ratio one ton of 2,000 pounds would make two hundred pounds of sugar ; and a mill working up one hundred tons of beets daily would turn out 20,000 pounds, and the five hundred ton mill 100,- ooo pounds of sugar. The actual cost of this 100,000 pounds of sugar to the manufacturer, includ- ing the cost of the beets and the working up, ac- cording to the figures which I have given, and they are obtained from good authority, at four cents a pound, would be $4,000. On this the man- ufacturer, to make his profit, establishes his price to sell by. Most of the sugar used in Germany is the white crust or loaf, which is refined from the beet sugar. Its sweetening qualities are not equal to the sugar made from the sugar-cane. About the average price of it through Germany is ten cents by the one hundred pounds, and twelve cents a pound for small quantities. Brown sugars are used only to a very small extent. Before closing this chapter on sugar-making, I would say to any one who wishes more information and desires to study up beet-raising and the -beet sugar-making industry, that letters may be ad- dressed to J. S. Potter, United States consul at Crefeld, Germany, to Geo. L. Catlin, United States consul at Stuttgart, and to either of the United States consuls at Frankfort-on-the-Main, at Bruns- 296 REFERENCES FOR INFORMATION. wick, Mannheim, Leipsic, etc., who, no doubt, would be glad to furnish all the information in their power. All of these gentlemen have taken great interest in the subject, and have spent much time in gathering all the information possible on this important industry. The agricultural bureau at Washington should be and probably is able to furnish valuable statistics and information in an- swer to letters addressed to it. 1 SOUTHERNJ1EGIONAI LIBRARY FAOUTY A 000 762 024 8 I