UNIVERSITY OF CALIFORNIA PUBLICATIONS COLLEGE OF AGRICULTURE AGRICULTURAL EXPERIMENT STATION BERKELEY, CALIFORNIA STUDIES ON A NUTRITIONAL DISEASE OF POULTRY CAUSED DY VITAMIN A DEFICIENCY BY J. R. BEACH BULLETIN No. 378 May, 1924 UNIVERSITY OF CALIFORNIA PRINTING OFFICE BERKELEY, CALIFORNIA 1924 Digitized by the Internet Archive in 2012 with funding from University of California, Davis Libraries http://www.archive.org/details/studiesonnutriti378beac STUDIES ON A NUTRITIONAL DISEASE OF POULTRY CAUSED BY VITAMIN A DEFICIENCY By J. R. BEACHi In 1919, Haring, Beach, and Jaffa 2 reported a study of several outbreaks of a disease occurring in flocks of pullets in California, which, so far as could be determined by a search of the literature, had not been previously described. The symptoms resembled those of "roup" more than of any other disease of fowls known to the writer, but differed enough so that a differential diagnosis was readily made. Owners of flocks in which the disease occurred reported losses of about 10 per cent of their fowls within from two to six weeks. Exam- ination of several such flocks showed that from 10 to 20 per cent of the fowls had typical lesions. All flocks observed consisted of fowls in their first laying year or of pullets that had not reached laying age. Age of Fowls Affected. — The disease occurs more frequently in fowls between the ages of four and twelve months than in those younger or older. The explanation of the infrequency with which younger birds are affected is that they usually receive an adequate diet, and not that they are less susceptible. Older birds are appar- ently quite resistant to the disease although it has been observed in fowls more than two years old. Time of Occurrence. — Outbreaks have been confined largely to periods of the year when dry or cold conditions, or both, made it difficult to raise green food. These periods comprise the late summer and fall months before the first rainfall, and the winter months, particularly January. Symptoms and Lesions. — The characteristic symptoms of this disease are confined to the head and involve the nasal passages, the mouth, pharynx, and esophagus, and the eyes. A discharge from the nostrils of a watery or viscid fluid is nearly always present. Later this may collect in the infraorbital sinuses, become transformed into a caseous mass and cause swelling of the face. This involvement of nasal passages is indistinguishable from the commonly occurring "colds and roup" and in the absence of other symptoms is of no diagnostic value. i Assistant Professor of Veterinary Science. 2 Calif. Agr. Exp. Sta. Ept. (1920), 79. 4 UNIVERSITY OF CALIFORNIA EXPERIMENT STATION The lesions in the mouth, pharynx, esophagus, and crop consist of collections of white caseous material in the mucous glands (fig. 1). On the surface of the mucous membrane they appear as circular white pustule-like caseous patches, from 0.5 to 2 mm. in diameter. The application of pressure around them forces out a slender cylindrical caseous mass, 2 or 3 mm. in length. These lesions commonly appear first in the pharynx and later on the tongue, on the floor of the mouth, and in the esophagus. The number of pustules may remain small or become so large as to almost cover the mucous membrane surface. On autopsy, pustules are frequently found in the esophagus throughout its entire length. Unattached masses of white caseous material are often pres- ent, particularly in the cleft palate, pharynx, and larynx. Pustules, in very many cases, precede all other definite symptoms (figs. 2 and 3). They have been found in nearly all affected fowls examined and, so far as is known, are associated with no other disease or condition. The lesions in the eye consist of an ophthalmia which produces puffiness of the eyelids, reddening of the conjunctiva, a profuse watery secretion which soon becomes viscid and may glue the eyelids together. These symptoms are followed by the formation of a tightly adherent white film over the membrana nictitans and the accumulation of a mass of white caseous material within the conjunctival sacs (fig. 4). The film over the membrana nictitans and the whiteness of the caseous material are the characteristics of these eye lesions which differentiate them from similar lesions due to other causes. Eye involvement has been observed in less than 50 per cent of diseased fowls examined and, as a rule, has been preceded or accompanied by the characteristic pustules in the pharynx. Marked emaciation and weakness (fig. 5) occur in the later stages of the disease, although many fowls die suddenly while still in good flesh. In many cases there is a deposit of a chalk-like substance on the feathers below the vent. Besides the lesions mentioned, the most prominent changes found on autopsy are in the kidneys. These organs are usually pale and marked by a network of fine white lines which are urate-filled tubules (fig. 6). In some cases the kidneys are spotted with collections of urates (fig. 7). Occasionally there is a deposit of urates on the heart, pericardium, liver, omentum, and intestines. In some cases the ureters are greatly distended with urates. The bacteriological examination of diseased birds showed the caseous material in the mouth and eyes to be swarming with several types of rod-shaped bacteria which grew readily on ordinary culture BULLETIN 378] STUDIES ON A NUTRITIONAL DISEASE OF POULTRY 5 media. Attempts to produce the disease, however, in healthy birds by inoculation with cultures or with the caseous material itself failed in all cases. Confining healthy with diseased fowls in small coops Fig. 1. — An advanced case of vitamin A deficiency, showing the pharynx and esophagus studded with pustules. 6 UNIVERSITY OF CALIFORNIA EXPERIMENT STATION also gave negative results. No bacteria were found in smears nor growth obtained in cultures made from the heart blood, liver, spleen, and kidneys. Results of Control Experiments. — When all attempts to transmit the disease or to establish any etiological factors of an infectious nature failed, incorrect feeding methods were suspected to be the cause. Since in all flocks affected the supply of green food was very scanty or entirely lacking, an insufficient amount of greens was the first dietary factor suspected. The nature of the kidney lesions sug- gested too much protein and the appearance of typical lesions in fowls confined in cages and fed only whole grain suggested too little protein as possible causes. In all field outbreaks, however, the amount of protein in the rations was not deficient. The report of one owner that the disease had appeared a short time after the introduction of coconut-meal into the ration brought this food stuff under suspicion. It was, therefore, suggested to owners of affected flocks that the disease might be controlled by increasing the amount of green food, decreasing the percentage of protein, and entirely eliminating the coconut-meal from the ration. The following reports of observations made in four flocks are given as illustrations of the results obtained by the adoption of these suggestions : Flock No. 1 — Contained 702 hens, 15 months old, 115 or 16.3 per cent of which were diseased. Seventy-five birds had died within two weeks. Very little green food had been given for five weeks. Within thirty days after the ration was changed and the greens increased, the disease had entirely disappeared with a loss of but twenty additional birds. Flock No. 2 — Contained 784 pullets, about 4 months old. Fifty- nine or 7.5 per cent were diseased. No greens had been fed for a month. About one hundred had died during this period. Greens were fed liberally and the flock entirely recovered in thirty days with a mortality of but nineteen additional birds. Flock No. 3— Consisted of 1336 hens, 15 months old, 239, or 17.8 per cent of which had characteristic lesions. These birds had free access to growing corn a short distance from their house, but few of them were getting it. About one hundred and fifty had died within six weeks. Greens were fed to the flock in the yards and within two weeks the number of diseased was reduced to forty. The additional loss from death was but eighteen fowls. Flock No. 4 — Consisted of approximately 700 pullets, about 4 months old. Detailed examination was not made of this flock but at least 10 per cent were visibly sick. Examination of several indi- BULLETIN 378] STUDIES ON A NUTRITIONAL DISEASE OF POULTRY 7 viduals revealed the characteristic lesions. The owner stated that he was feeding all the greens that it was possible for him to obtain. He was then advised to feed the greens in small amounts widely scat- tered three times each day instead of feeding the total daily supply at one time in a trough. It was thought that this change in the feed- ing method, by permitting each fowl to get a more nearly equal share and eliminating all waste, might result in better utilization of the scanty supply of greens. Within a week the flock showed marked improvement and no further losses occurred. " ■ JBr¥ *- JiSsm.-tl.i ' I / ■'■■'*. TW?'*^> I'f %a%M .JH ■~ ' ^IfeSHi B H ., Fig. 2. — The appearance of a few pustules in the pharynx is often the first indication of vitamin A deficiency in fowls. The success in controlling outbreaks so strengthened the theory that the disease is caused by nutritional factors, that additional investigation seemed warranted. Accordingly a controlled feeding experiment designed to furnish evidence concerning all suspected feeding errors, i.e., a deficiency of green food, an excess of protein and coconut-meal, a deficiency of protein, was carried out during 1920-21 and briefly reported on in the Report of the California Agri- cultural Experiment Station and other publications. 2 sBeach, J. E., A nutritional disease resembling roup. Calif. Agr. Exp. Sta. Eep., 1920-21, 140. Differential diagnosis of diseases of the head of fowls. Poultry Science, 1, 1-8 (1921). Progress in combatting poultry disease in the United States. Trans, of the First World's Poultry Congress, 1, 213-235 (1921). UNIVERSITY OF CALIFORNIA EXPERIMENT STATION EXPERIMENT No. I— PART 1 In this experiment, eight pens of eighteen pullets each, six months old, were used. These were divided into four groups of two pens each. A different mash mixture, fed dry in hoppers, was given to each group. One pen of each group was fed all the green food (alfalfa and green barley) they would eat without waste, and the other pen was fed none. The same grain mixture, consisting of barley, 50 per cent; coarse cracked yellow corn, 25 per cent ; and milo maize, 25 per cent, was given to all pens. The experiment was started February 19, 1920, and continued until February 8, 1921. Each fowl was carefully examined at from seven to fourteen-day intervals. Group I (pens 32a and 38a) was fed the following mash mixture: Wheat Bran 50 lbs. Wheat Shorts 50 lbs. Ground Barley 50 lbs. Meat Scrap 10 lbs. Fish Scrap 10 lbs. Soya Bean Meal 20 lbs. This mixture was believed to furnish a proper percentage of protein and contained no coconut-meal. Greens were fed to pen 32a but not to 38a. No birds in 32a became affected with the nutritional disease. Three died from other causes. One bird in pen 38a died from another cause fourteen days after the experiment was begun. All of the seventeen remaining developed typical lesions. The first lesion was observed on the forty-third day and all were affected by the one hundred and fourth day. Pustules alone occurred in sixteen of these and both pustules and eye lesions in one. Five recovered and twelve died. Characteristic kidney changes were found in all. Cultures and smears from the heart and liver of nine were negative. Group II (pens 32b and 38b) was fed a mash mixture consisting of Wheat Bran 50 lbs. Wheat Shorts 50 lbs. Ground Barley 50 lbs. Meat Scrap 10 lbs. Fish Scrap 10 lbs. Coconut-meal 40 lbs. This mixture was believed to provide a suitable amount of protein and also contained coconut-meal. Pen 32b received greens and 38b received none. BULLETIN 378] STUDIES ON A NUTRITIONAL DISEASE OF POULTRY 9 One bird in 32b developed ophthalmia and died on the fifty-first day. Characteristic kidney lesions were found on autopsy. This fowl had a severe cold when the experiment started, which soon resulted in such marked swelling' of both infraorbital sinuses that the eyelids were nearly closed. This condition seriously interfered with the consumption of food and possibly therefore was responsible for the occurrence of the nutritional disease lesions. One fowl died from a severe intestinal worm infestation. All others in this pen remained healthy. Fig. 3. — Although outwardly this fowl appears in perfect health, the char- acteristic pustules of vitamin A deficiency are present in the pharynx. All of the eighteen birds in pen 38b became affected with the nutritional disease. The first lesions were found on the forty-second day and all birds had exhibited lesions by the one hundred and twenty- first day. Seventeen exhibited pustules only and one both pustules and ophthalmia. Eight recovered and ten died. One of the ten dead was not autopsied but typical kidney changes were found in nine. Smears and cultures from the heart and liver of these were negative. Group III (pens 33a and 39a) was fed the same mash mixture as Group II with the exception that it contained 50 per cent more coco- nut-meal. This was believed to furnish an excessive amount of both protein and coconut-meal. Greens were fed in 33a but not in 39a. 10 UNIVERSITY OF CALIFORNIA EXPERIMENT STATION A few pustules were observed in the pharynx of one bird in pen 33a when the experiment was begun. Two others exhibited a few pustules on the seventeenth day. The lesions had disappeared from all three on the thirty-seventh day and the fowls remained healthy. No other fowls became affected. Four died from other causes. In pen 39a two fowls died during" the first month from intestinal parasites. The remaining sixteen became affected with the nutritional disease. The first case was observed on the forty-third day. Twelve had pustules alone and four both pustules and ophthalmia. Seven recovered and nine died. Typical kidney changes were found in all of these. Smears and cultures made from the hearts and livers of these were negative. Group IV (pens 33b and 39b) was fed no mash. This was con- sidered to provide a ration with less than the normal amount of protein for laying hens. Greens were fed in 33b, but not in 39b. None of the birds in 33b became affected with the nutritional disease. Three died from other causes. Four fowls in 39b died from ruptured yolk. Bad. avisepticum was isolated from three of them. One other fowl suffered a prolapse of the uterus and was killed by its mates. One died from pulmonary hemorrhage. The twelve remaining all developed typical pustules. Three recovered and nine died. The characteristic kidney changes were found in all the dead. Smears and cultures made from the hearts and livers were negative. A tabulated summary of results is given in table I. Discussion of the Experiment. — With the exception of nine birds which died from other causes, all of the seventj'-two birds in the pens in which no green food was fed developed the characteristic pustules in the mouth and pharynx or ophthalmia. Sixty-two per cent of these died. Nearly all the deaths occurred within the first four months. Most of the fowls that survived this period appeared to have developed a tolerance for the ration deficient in green food. In a few fowls that recovered the lesions were recurrent. In the pens in which greens were fed, there were but four birds which at any time exhibited any nutritional disease symptoms and but one that died. One of these had the lesions when the experiment was started and two others developed during the first month a very few pustules which remained but a few days. The general health of these at no time appeared to be impaired. The occurrence of the nutritional- disease lesions in the one fowl that died was probably influenced by a swelling of the infraorbital sinuses which caused a partial closure of the eyes and thus interfered with food consumption. BULLETIN 378] STUDIES ON A NUTRITIONAL DISEASE OF POULTRY 11 x 3 o S? H O H O " cr a S' » c & o- a* a> 2. o $ J £- a g b-S 3 g 3. 5 s o> 2 O- p 5' 3 Group IV Group III Group II Group I No mash. Deficiency of protein Excess amount protein and coconut-meal Normal amount protein. Coconut-meal Normal amount protein. 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H M H OO ►d (=1 12 UNIVERSITY OF CALIFORNIA EXPERIMENT STATION Since the affected birds were uniformly distributed throughout the pens in which no greens were fed, irrespective of the rest of the ration, and the number affected was so small as to be almost negligible in the pens in which greens were fed, it appeared quite certain that a lack of greens was the sole cause of the occurrence of nutritional disease among the fowls used in this experiment. 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Definite kidney lesions were found in all on autopsy. On the other hand, all of the seventy-five birds in the five pens in which the basal ration was supplemented by cod-liver oil, cod-liver oil and yeast, cod-liver oil and orange juice, cod-liver oil, yeast and orange juice, or lawn clippings remained entirely free from all the symptoms and lesions which characterize the nutritional disease. Conclusions. — These results should justify the conclusion that the disease is due to Vitamin A deficiency. The possibility that it is Vitamin D rather than Vitamin A in the cod-liver oil that prevents the development of this disease would seem to be controverted by the following : First. — The similarity of the ophthalmia to that occurring in rats fed a ration deficient in vitamin A and the total lack of any symptom of rickets suggestive of vitamin D deficiency. Second — Green food proved as effective as cod-liver oil while the results of experiments of Hughes 3 showed that green food would not prevent development of symptoms of rickets. Third. — Exposure of the fowls to an abundance of direct sunlight through the open front of the houses did not prevent the development of this disease, although Hughes' 3 found that a short daily exposure to direct sunlight would prevent rickets. Vitamin A deficiency as the cause might also explain the apparent infrequent occurrence of this disease during winter months in middle western and eastern states where yellow corn in poultry rations is more extensively used than in California. It would seem, therefore, that this disease which the writer has previously designated as a nutritional disease resembling roup should now be designated a nutritional disease caused by vitamine A de- ficiency, although the name nutritional roup might be more suitable for use by poultrymen. There is little likelihood of this disease ever occurring in any flock plentifully supplied with green food no matter how deficient in sources of vitamin A the ration may otherwise be. In time of scarcity of green food, the division of the available daily supply into several feedings of small amounts and the liberal use of yellow corn and buttermilk in the ration would in all probability at least partly com- pensate for the deficiency. 3 Science, n.s., 59, 21. 1924. STATION PUBLICATIONS AVAILABLE FOR FREE DISTRIBUTION No. 258. 261. 262. 263. 268. 273. 275. 276. 277. 278. 279. 280. 283. 285. 286. 287. 294. 298. 804. 312. 317. 319. 321. 324. 325. 328. 331. S34. 335. 336. 339. 343. 344. Irrigation and Soil Conditions in the Sierra Nevada Foothills, California. Melaxuma of the Walnut, "Juglans regia." Citrus Diseases of Florida and Cuba Compared with those of California. Size Grades for Ripe Olives. Growing and Grafting Olive Seedlings. Preliminary Report on Kearney Vine- yard Experimental Drain. The Cultivation of Belladonna in Cali- fornia. The Pomegranate. Sudan Grass. Grain Sorghums. Irrigation of Rice in California. Irrigation of Alfalfa in the Sacramento Valley. The Olive Insects of California. The Milk Goat in California. Commercial Fertilizers. Vinegar from Waste Fruits. Bean Culture in California. Seedless Raisin Grapes. A Study of the Effects of Freezes on Citrus in California. Mariout Barley. Selections of Stocks in Citrus Propa- gation. Caprifigs and Caprification. Commercial Production of Grape Syrup. Storage of Perishable Fruit at Freezing Temperatures. Rice Irrigation Measurements and Ex- periments in Sacramento Valley, 1914-1919. Prune Growing in California. Phylloxera-Resistant Stocks. Preliminary Volume Tables for Second- Growth Redwood. Cocoanut Meal as a Feed for Dairy Cows and Other Livestock. The Preparation of Nicotine Dust as an Insecticide. The Relative Cost of Making Logs from Small and Large Timber. Cheese Pests and Their Control. Cold Storage as an Aid to the Market- ing of Plums. BULLETINS No. 346. 347. 348. 349. 350. 351. 352. 353. 354. 355. 357. 358. 359. 360. 361. 862. 363. 364. 366. 367. 369. 370. 371. 372. 373. 374. 375. 376. Almond Pollination. The Control of Red Spiders in Decidu- ous Orchards. Pruning Young Olive Trees. A Study of Sidedraft and Tractor Hitches. Agriculture in Out-over Redwood Lands. California State Dairy Cow Competition. Further Experiments in Plum Pollina- tion. Bovine Infectious Abortion. Results of Rice Experiments in 1922. The Peach Twig Borer. A Self-mixing Dusting Machine for Applying Dry Insecticides and Fungicides. Black Measles, Water Berries, and Related Vine Troubles. Fruit Beverage Investigations. Gum Diseases of Citrus Trees in Cali- fornia. Preliminary Yield Tables for Second Growth Redwood. Dust and the Tractor Engine. The Pruning of Citrus Trees in Cali- fornia. Fungicidal Dusts for the Control of Bunt. Turkish Tobacco Culture, Curing and Marketing. Methods of Harvesting and Irrigation in Relation to Mouldy Walnuts. Bacterial Decomposition of Olives dur- ing Pickling. Comparison of Woods for Butter Boxes Browning of Yellow Newtown Apples. The Relative Cost of Yarding Small and Large Timber. The Cost of Producing Market Milk and Butterfat on 246 California Dairies. Pear Pollination. A Survey of Orchard Practices in the Citrus Industry of Southern Cali- fornia. Results of Rice Experiments at Cor- tena, 1923. Sun-Drying and Dehydration of Wal- nuts. CIRCULARS No. No. 70. Observations on the Status of Corn 161. Growing in California. 164. 87. Alfalfa. 165. 111. The Use of Lime and Gypsum on Cali- fornia Soils. 166. 118. Correspondence Courses in Agriculture. 167. 117. The Selection and Cost of a Small 170. Pumping Plant. 136. Melilotus tndica as a Green-Manure 172. Crop for California. 173. 127. House Fumigation. 129. The Control of Citrus Insects. 174. 144. Qidium or Powdery Mildew of the Vine. 178. 151. Feeding and Management of Hogs. 179. 152. Some Observations on the Bulk Hand- ling of Grain in California. 184. 158. Announcement of the California State 190. Dairy Cow Competition, 1916-18. 193. 154. Irrigation Practice in Growing Small 198. Fruit in California. 199. 155. Bovine Tuberculosis. 201. 157. Control of the Pear Scab. 202. 158. Home and Farm Canning. 160. Lettuce Growing in California. 203. Potatoes in California. Small Fruit Culture in California. Fundamentals of Sugar Beet Culture under California Conditions. The County Farm Bureau. Feeding Stuffs of Minor Importance. Fertilizing California Soils for the 1918 Crop. Wheat Culture. The Construction of the Wood-Hoop Silo. Farm Drainage Methods. The Packing of Apples in California. Factors of Importance in Producing Milk of Low Bacterial Count. A Flock of Sheep on the Farm. Agriculture Clubs in California. A Study of Farm Labor in California. Syrup from Sweet Sorghum. Onion Growing in California. Helpful Hints to Hog Raisers. County Organizations for Rural Fire Control. Peat as a Manure Substitute. CIRCULARS — Continued No. 205. Blackleg. 206. Jack Cheese. 208. Summary of the Annual Reports of the Farm Advisors of California. 209. The Function of the Farm Bureau. 210. Suggestions to the Settler in California. 212. Salvaging Rain-Damaged Prunes. 214. Seed Treatment for the Prevention of Cereal Smuts. 215. Feeding Dairy Cows in California. 217. Methods for Marketing Vegetables in California. 219. The Present Status of Alkali. 220. Unfermented Fruit Juices. 228. Vineyard Irrigation in Arid Climates. 230. Testing Milk, Cream, and Skim Milk for Butterfat. 231. The Home Vineyard. 232. Harvesting and Handling California Cherries for Eastern Shipment. 233. Artificial Incubation. 234. Winter Injury to Young Walnut Trees during 1921-22. 235. Soil Analysis and Soil and Plant Inter- relations. 236. The Common Hawks and Owls of Cali- fornia from the Standpoint of the Rancher. 237. Directions for the Tanning and Dress- ing of Furs. 238. The Apricot in California. 239. Harvesting and Handling Apricots and Plums for Eastern Shipment. 240. Harvesting and Handling Pears for Eastern Shipment. 241. Harvesting and Handling Peaches for Eastern Shipment. 243. Marmalade Juice and Jelly Juice from Citrus Fruits. 244. Central Wire Bracing for Fruit Trees. 245. Vine Pruning Systems. No. 247. 248. 249. 250. 251. 252. 253. 254. 255. 256. 257. 258. 259. 260. 261. 262. 263. 264. 265. 266. 267. 268. 269. 270. 271. 272. 273. 275. Colonization and Rural Development. Some Common Errors in Vine Pruni»g and Their Remedies. Replacing Missing Vines. Measurement of Irrigation Water on the Farm. Recommendations Concerning the Com- mon Diseases and Parasites of Poultry in California. Supports for Vines. Vineyard Plans. The Use of Artificial Light to Increase Winter Egg Production. Leguminous Plants as Organic Fertil- izer in California Agriculture. The Control of Wild Morning Glory. The Small-Seeded Horse Bean. Thinning Deciduous Fruits. Pear By-products. A Selected List of References Relating to Irrigation in California. Sewing Grain Sacks. Cabbage Growing in California. Tomato Production in California. Preliminary Essentials to Bovine Tuber- culosis Control. Plant Disease and Pest Control. Analyzing the Citrus Orchard by Means of Simple Tree Records. The Tendency of Tractors to Rise in Front r Causes and Remedies. Inexpensive Labor-saving Poultry Ap- pliances. An Orchard Brush Burner. A Farm Septic Tank. Brooding Chicks Artificially, California Farm Tenancy and Methods of Leasing. Saving the Gophered Citrus Tree. Marketable California Decorative Greens.