MISSISSfPPi BU8JNESS SfDE OF FARMING 19 14 UNIV. OP CA! EXPT. STA. LIB Digitized by the Internet Archive in 2007 with funding from IVIicrosoft Corporation http://www.archive.org/details/businesssideoffaOObroorich r BULLETIN \:^C " °'- DEPARTMENT OF MARKETS AND RURAL ECONOMICS A. & M. COLLEGE OF MISSISSIPPI June 20, 1914 The Business Side of Farming T. J. BROOKS Professor of Markets and Rural Economics WPRTHAW FBINTING COMPANY MERIDIAN, MISS f)i INTRODUCTION. '^ The farmer is a manufacturer: The soil, atmosphere, sunshine and showers are the materials to which he applies his skill, and from nature's laboratory is poured annually into the channels of trade the materials from which is fed and clothed the teeming millions of the earth. The farmer is a business man: The selling of his surplus is the great paramount source of the world's commerce ana trade. He furnishes 600,000,000 tons of food annually to feed the nations of the earth. The farmer is a consumer of the materials turned out by the great urban industries. He interchanges his products with those ot other lands till all the nations of earth are linked together into one stupendous whcle. History is a voice forever sounding across the centuries the in terpretations of man. Opinions alter, manners change, creeds rise and far, but the law of cause and effect is written on the tablets of eternity. To trace the law of cause and effect in the past for future guidance is a task of civilization. Present conditions are the com- posite reflection of the operation of this law. Present tendencies are prophetic, and to properly interpret is to be forearmed and empow- ered to direct the course of history. The farmer of today is going through a period or transition, economically, industrially and financially. How to adjust his method-?, habits and business to the changing order is one of tne difficuii problems of the day which he alone can solve. To help in this task is the prime object of this Bulletin. The consumer furnishes the demand for production. He pays for - tjp. (1) Cost of production. ^J^^ ^c9\<2) Cost of distribution. ^ xC ^^ (3) Profits of production. xoW^** (4) Profits of distribution. ^ (5) Waste of production. (6) Waste of distribution. The ability to consume is guaged by the power to earn. When so much of the consumers earning power goes to defray the expense of waste his consuming power is curtailed and the market he can furnish the producer is less.ened. It be;hocFes both the producer and con- sumer to eliminate waste, ' The best statistics obtainable iijform us that proauction and distribution 'kre 9^9^-ii eqiia^ factofs in establishing the retail price to the ultimate consumer. Wc know i^at this can be greatly cheap- ened by the producer assuming a larger share in the task of distribution along lines demonstrated to be practical, efficient and economical by the larger distributing concerns of the leading nations of the world. There are two general divisions of business methods: (1) Individual. (2) Collective. ' ' ^ The individual method has been followed almost universaly from the very earliest to very recent times. The development of modern machinery, the corporation and the trust has eliminated this method in the larger affairs of the business world. There is no individual distribution by those who hire for wages. They do not own the things they produce. The distribution is undertaken by the firm or company owning the output. The workers in a shoe factory think not of marketing the shoes they produce. This is done by the factory owners; not as individuals either but by distributors under the direction of the owners. The same is true of the manufacture of machinery, furniture, vehicles, mining, etc. A railroad has service to sell but the ones who perform the individual service on the road or trains are not the ones who set the price. This is the work of the corporate body endowed by law with the powers of a personal entity. When farming is done on the bonanza scale the same process ot marketing is followed: The individual worker sells nothing but his service; the corporation sells for all the workers and pays a stipulated wage to them. , When the ownership and operation is on the small scale the business is at- a serious disadvantage in competing with the larger business, both in power to handle a distributing system and in economy of operation. This brings the farmer of tomorrow face to face with the alternative of Collective marketing among the small farmers or gradually retreat before the corporation farmer. The cor- poration has superceded the individual in all other lines. Even though corporation farming is outlawed it will not do away with the need of collective distribution. We need on!y to study the cooperative movement, as It Is now progressing on both sides of the sea, to see its possibilities and under- stand the details of its principles. What we do is mostly a matter of choice but the consequences of what we choose to do are meted out to us with cold precision as destiny swings the pendulum of time. 320928 MENTAL ATTITUDE The attitude of the public mind toward a movement is the greatest factor in determining its fate. At bottom all movements are questions of education. Impressions may hinder or help without being Dased on a legitimate foundation. The hope of free institutions lies in a thorough understanding of the facts involved in the vital problems ot each day and generation. Prejudice often closes the door to reason and prepares the way for the legitimate fruits of retributTon. One thing confronting those who wou'd elect to help inaugurate a new regime is the impression that whatever ills we now endure are not of our making, and, therefore, we can do nothing to remedy them. Not feeling to blame we look e'sewhere for the source of the trouble and likewise for the remedy. This looking for sometnmg to blame and to lean on enervates and destroys. Looking for remedies from without rather than from within is a formidable obstacle in the way of any inovation. Deferred hope ends in despair when self help is at hand but ignored for a will-o'-the-wisp. An ounce of self help is worth a ton of promises of demagogues. We like the instantaneous, the spectacular, but the regeneration of a people never comes that route. Permanent material and social improvement is a growth from within and cannot be handed down from anywhere. The first task is recognizing the agencies at hand "or self help. The second task is appropriating these agencies in an enicient and effective way. More than four-fifths of the people of Mississippi are farmers, and four-fifths of the wealth of the state comes from the soil. The state is, broadly speaking, without large cities with the industrial spirit, such as is found in the great manufacturing and mining centers. A train of influences, both natural and artifical, have led the people to feel that they are the victims of insect pests and political discrimina- tion and that help must come to them and not from them. They are inclined to regard the government as the source of all their il's, other than the depredations of the weevil, and the only possible source of help. When the unpalatable alternative of organized self he^p is offered it is looked upon with prejudice, and it lacks tne charm of a promise to restore that which has been allowed to leech away from the producers for all these years. The people have been relying principally on the one crop — cotton. The depression following the inroads of the boll weevil has left thousands with a feeling of helplessness. Many are leavmg the sec- tions suffering worst from the march of the little Mexican invader. The collective system has superceded home production in all the arts and crafts industries. The only way the small man can avail himself of modern appliances and agencies of distribution is by the collective ownership of such agencies and plants as are necessary for the assembling, preparing and distributing of his products. Those who first suggest inovations requiring an outlay of money and a change of long-established habits and methods are suspected of sinister motives — this can be lived down. But the real difficulty of the farmers is their distrust of each other and lacK of faith in themselves. The discouraging critic is always handy, saying that you c^n arouse the farmer on politics, religion and war but thai you cannot hold him to a voluntary association of humdrum business, nor make a success of enterprises based on democratic management rather than on the poicy of one man control. We hope to make it easy for those who have not made these things a special study to understand the principles involved and the methods of their application. All should know the modus operandi of a business guaranteeing each participant his equity in the control, risk, responsibility, and profit that go with the enterprise. Land is not the only factor in agricultural production : it also takes capital and labor. All three of these do not necessarily mean successful farming. There must be sagacious business management of the farm and of distribution of farm products — markeung. If every farmer were a home owner it would simplify matters immensely but it would not at all solve the rural problem. A government has a head to it; when you deal with the head you deal with the government. A corporation has a head; when you deal with the head you deal with the corporation. An incorporated town has a governmental head; when you deal with the head you deal with the whole town. The country community has no head; it has no source of authority; no composite method of action; no organic entity. Neither has it any Industries to give em- ployment to the people between the crop seasons when the country people, especially the renter, could work and utilize many spare days. Diversification and live stock will help this greatly and the develop- ment of business associations will act as a welding force m community life. There should be dairies, syrup-blending plants, broom factories, canning enterprises, bacon factories, selling exchanges, etc., to create community interests, utilize time and hold money In the country now exported by the miUions for products that could be as readily produced here as elsewhere. The experience and discipline gained and the community interest built up would have a rejuvenating effect on country life. The definition of "neighbor' was given two thousand years ago; another way of defining it is "the one interested in the same things you are." These enterprises should, one and all, be owned and controlled by the farmer. He shou'd develop the commercial end of farming the same as the commercial end of manufacturing has been developed. With the farmer looking at these things in the proper attitude of mind they will be brought about, otherwise they will not. CORPORATE BUSINESS There are three methods of conducting Corporate Business. 1 — The ordinary joint-stock method. 2 — The Copartnership or profit-sharing method 3 — The cooperative method. Let us take them up in the order named and study the essential qualities of each. The process of securing a charter is the same in all three kinds. The first was originally the only kind organized. This class has but one purpose: the welfare of the stockholder. All net profits are considered the rightful property of the stockholders. The voting power is lodged in the shares. The shareholders may vote for the Board ol Directors or other officers. The voting power may belong exclusively to the ho'ders of common stock or may extend to the preferred stock. It may have both preferred and common or all may be common. It may have a voting Board which has all the voting powers. In either case the profits go to the stockholders. Most of our industrial cor- porations are of this kind. The defense for this type of corporation is that those who assume the risk of failure and have their money invested are due whatever returns the business may net. The second class of corporations — the profit-sharing — goes one step further and allows a certain percent of the profits to go to the employees in addition to their wages, the bonus to be pro rata, based on the salary or wages of each. This is calculated to tie the employees to the company and encourage the "spirit of the shop" till strikes will be a thing of the past. This plan is calculated to make the employees feel that they are getting a square deal and they will have no desire to destroy the business that gives employment and gives them all that the profits will justify. This p an is coming in favor with quite a few large employers. The third kind or cooperative corporation goe3 still one step further and includes the three absolutely essential factors in the operation of any business: the stockholder, the employee and the cus- tomer. Neither is more important than the other and neither should have all the benefits of success. In the distribution of profits the cooperative corporation limits the profits that go to the stockholder just as profits are 'imited to a bond-holder. After paying expenses the stockholder is a preferred creditor up to the rate which is estab- lished as the rate. Next comes the employees and customers. The employees get a certain percent pro rata, based on the earning of each. The remainder goes back to those furnishing the business. If it is a mercantile business the refund goes to the purchaser of goods in proportion to value of purchases by memoers. Outside customers get one half the rebate of members which may be credits till they amount to a share and then a share may be issued. If it is a selling associa- tion commissions are charged to cover expenses and a reserve; when this has reached a specified standard the profits are returned to those furnishing the shipments, to each according to the profits yielded by his shipment. In the control it is usually one man one vote regardless of the number of shares owned. In a few instances the members vote according to the volume of business furnished — so much business counting a vote. The same principles apply whether the articles handled are eggs, poultry, live stock, dairy products, fruit, vegetables, wheat, cotton or what not. Farmers' Exchanges never deal in futures subject to settlement by forfeiture of margins. 8, Magnitude of Co-operative Business. Cooperation as applied to business in the modern sense is of comparatively recent origin. It has its beginning in the first half or the Nineteenth Century. Its more recent developments indicate a hea'thy and permanent growth in competition with other systems long in vogue and permanently entrenched behind custom, habit and law. A Few Instances Showing [ts Magnitude. Cooperative banking in Germany has reached the enormous annual turn over of $6,000,000,000! Cooperative merchandising and industrial business in England has reached the $555,000,000 mark operating under one system, with the wholesale department aggregating $150,000,000 a year. Cooperative banking and purchasing in France runs into the hundreds of millions annually. Cooperation is so extensive in Denmark that on the average every famer at the head of a family is a member of four cooperative associations. Cooperation in Italy has invaded agricultural production and the public industries. Renters are buying land cooperatively. Wage-earn- ers do their own contracting and employing cooperatively, thus doing away with strikes. Cooperation is gaining on other methods of business throughout Europe, from Dublin to the Dardenelle and from Lisbon to Moscow. Cooperation in America has developed mostly along the line of selling agricu tural products. We have 1,268 cooperative dairies in three states — Minnesota, Wisconsin and Iowa. We have 350 coopera- tive cheese factories. (The creameries average about 800 cows; fewer than 500 will not justify establishing one.) There are 6,300 creameries in the United States. The dairy products of Wisconsin alone are worth about $90,000,000 a year. Minnesota has 275 cooperative elevators; Iowa 290; South Da- kota 260; Illinois has 300, some of which are conducted on the cooperative basis through a "gentlemen's agreement" for lack of proper laws governing cooperatice corporations. A member of the Chicago Board of Trade — five times the largest grain pit in the world — Mr. Stickney, of Lowell Hoit & Co., gays that "the farmers of Illinois save $9,000,000 a year by owning and operating cooperatively their own e.evators. * * a greater benefit than the monetary side has come. Everybody is becoming a student of cooperation, a topic that overshadows all other questions." Unusual to come from the largest speculative grain exchange in the world. We have some $20,000,000 invested in farmers' elevators handling between two fifty and three hundred million dollars worth of garin annually. The California Fruit Growers Exchange has a total business of $20,000,000 a year. It is run strict y as a cooperative exchange. The California walnut growers market cooperatively as much as $2,000,000 worth in a year — all cooperatively. Colorado sells cooperatively $2,000,000 worth of fruit each year — • mostly apples. The East Shore of Virginia Produce Exchange, a truck farmers' exchange, markets $4,000,000 worth of truck farm products annually. It ships a car of potatoes for every hour in the year. Copying the Economics of Big Business. All these examples of successful cooperative business exemplify the possibility of conducting the distributive end of farming on the sam.e principles that are followed by the big industrial corporations and trusts without the monopolistic extortions for the benefit of a few stockholding exploiters. Cooperative business means: 1 — One member one vote. 2 — Stockholders limited in profits like bondholders, 3 — Distribution of net profits to customers and employees. 4 — Power to regulate membership and control transfer o£ stock. 10 Individual Marketing. Individual marketing is still practiced by a majority of farmers. In the absence of favorable conditions for collective marketing indi- vidual marketing must be practiced. This can be done to different degrees of efficiency. We make some suggestions wnlcii may be approximated by those who would do more than merely haul their produce to the nearest town and "get rid of it" the easiest way possible. General remarks are of but little practical service. Each kind of product to be sod requires a different detail of business. If you are to venture to get a larger share of the price paid by consumers you must find your own market. You must utilize the personal equation as is done in all the walks of life, you must "work up" customers. There are but two methods of doing this: by personal contact and by correspondence. Whether you can be your own drummer and visit the available markets depends on your nearness to the place and your volume of business. Suppose you wish to sell your eggs to a better advantage than your local market offers, and your supply is not large or constant, and you have no local association for marketing eggs; there is only one recourse — the correspondence method. Your first task is to get a list of the hotels, boarding houses, hospitals, restaurants, and private families with whom you open up a correspondence, make your offers and guarantee of fresh quality and prompt shipments. You must provide yourself with proper equipments for shipping oy express or parcels post. After you establish a trade and satisfy your customers your great trouble will be to furnish a constant supply. Your cus- tomers are apt to be more regular in their demands than your hens are in supply. The same course is open if it is butter you have to sell. It is the same if vegetables. Getting a customer in one may lead to you holding him as a customer for the other. Your protection will be the local market with which your customer will aJways compare your prices. This is sure to be on the average higher than the average price at your station if a small town, but it may frequently happen that the small town is a better market than the big city because of the crowd- ing of the larger markets. Every one who thinks of shipping thinks of the big cities and the medium size city is overlooked. If it is live stock you have to sell you must have car shipments to justify shipping individually. The finding of individual customers is out of the question, in the sale of live stock for slaughter. Whether you ship individually or collectively through an association live stock are shipped to some one who has a stall rented at the stock yards, or they are billed to the shipper himself. The shipper can bill the car to himself and go along with them. They are turned over to the stock yards company — a corporation owning the stock yards — whic>i receives, feeds and waters them at a stated charge. The owner can pick out his commission man to sell them for him, he can not sell them himself. These commission men have pons rented and do a'' the selling. If the owner does not go himself he ships to one of these commission men whose name he gets out of ads in stock journals or otherwise. When cattle, sheep or swine are placed in the pen of any sales agent he sells them as he sees fit. He may sell immediately or hold them over, in bunchej- or one at a time. For his trouble he gets 50c a head, regardless of the value of the animal, or a stated coia- 11 mission. If you ship produce to a municipal market the process is prac- tically the same. Stalls are rented by produce venders and they sp' on commission for customers who ship to them, and buy outright and sell to their city customers. 12 Municipal Markets. By municipal markets Is meant city markets owned and operated by the municipality. Corporations and shrewd business men do things more economicaly than governments. Bureaucracy is the bane of governmental cooperation. When a municipality takes the distribu- tion of its food supply under its control it is open to the objection inherent in sumptuary regulation. On the other hand if we go to the other extreme of "free streets,' "open air markets," and "push cart freedom" we have the oldest and crudest way possible preserved through all the changes of the ages. When the push cart peddlers scramble for the pittance of profits and country growers compete for trade we have a system based on the peasant class idea without regard to sanitation, uniformity of price, standardization of markets or ultimate industrial effects. The economic efficiency possible under this system is entirely dependent on the poverty and low standard of living of those competing for the trade. The system demands slaves fighting for existence on the basis of a savage's standard of consumption. The plan cares nothing for the creatures bidding for this means of a liveliehood. It demands vic- tims for the sake of an apparent advantage. It demands slavery just as much as did the rankest feudalism. To argue that it gives em- ployment and that these people can't do anything else is just as well taken as the claim that was urged in defense of slavery In every age of the world. Scores of American cities have established some form of municipal markets. There are thirty cities with a population of over a hundred thousand each that have established these markets. Many of the leading cities of Europe have municipal markets. Some cities own market houses but do not operate or supervise them — this is not a municipal market. The variations of detail are so numerous that we cannot go into a full discussion of each type. Some cities conduct both a wholesale and a retail business and others only retail. City markets, especially wholesale, should be located near railroad terminals, and if the city is on a waterway, as near as possible to the water front. This favorable location saves enormous expense in carting from cars and boats to market places, some going to the wholesale depots, some to the re- tail stations and some back to cars or wharfs for reshipment. These markets receive shipments from country merchants and truck growers and associations. When shipments are received the market employees open, assort and if necessary repack; the stuff is sold to the local retail merchants, commission men and to groups ot consumers who buy in quantities. The retail markets are equipped with stalls which farmers and retail merchants rent from the city In the most up-to-date markets a cold storage is operated where venders may rent space for any perishable produce that fails to se'j at once. The city uses the rest to operate the market. In addition to the covered market there are open air markets and curbstone markets where wagon space is rented for a small fee to farmers and other vendors. These markets are patronized by retail and commission men and consumers. In the municipal markets the widest range of eatables are offered for sale. All available farm vege- tables, dairy products and meats (land and water), are displayed so 13 that the housekeeper can find a full assortment without going else- where to complete purchases. The market system of Paris is the most extensive in the world. It consists of a central wholesale depot and many smaller retail markets located at convenient points. The Halles Centralle is the center, and consists of ten buildings covering twenty-two acres, all under one roof. The pavilions and three half pavilions are devoted to a wholesale and the rest to a retail trade. Produce is shipped in from all parts of the country and sold at wholesale, at auction or by private sale, to retailers, marketmen or consumers buying in lots. Sales are conducted by licensed commission men, appointed by the police, the commissions are fixed by law. Budapest has a municipal market consisting of a central whole- sale and six retail markets. A large variety of merchandise other than foods is sold. A small fee is charged for the stalls, which are raserved for marketmen and producers. Any one can ship produce in with perfect assurance that he will get a square deal. Great glass tanks oi fresh water are kept for receiving fish shipped in alive where they can be fed and kept indefinitely. On visiting the market I was im- pressed with the sanitary precautions and the businesslike aptitude disp ayed by customers when making purchases. The Market Commission publishes daily bulletins of wholesale prices and weekly bul etins of retail prices. It yields a large commis- sion to the city. Among the leading cities of the United States wihch have munic- ipal markets in a progressive sense may be mentionel Baltimore, Cleveland, Des Moines, Dubuque, Houston, Los Angeles. 14 The FederallOflice of Markets. In February, 1912, the writer handed a bill to Senator Hoke Smith of Georgia, providing for the establishing of a government Bureau of Markets, with the request that he assume responsibility for it in the Senate and if he did not care to do so that the search would be con- tinued till one was found who would. He accepted the bill and passed it through the Senate Aug. 21, 1912. It went to the House and was referred to the Committee on Agriculture which made a favorable recommendation. (The name had been changed to "Division of Mar- kets.") However, instead of passing the bill it was dropped, and an item placed in the appropriation bill authorizing the Secretary of Agriculture to institute the work on his own initiative: fifty thousand dollars was placed at his disposal to carry on the work and twenty- five thousand dollars were made available to work on the cotton mar- keting problem. (The name it now bore was "Office of Markets.) In the act making appropriations for the department of Agriculture for the fiscal year ending June 30, 1913, an item was included directing the Secretary of Agriculture to secure from the various branches of his Department reports relating to the systems of marketing farm products, cooperative and otherwise, now in practice; the demand for products at the trade centers and to make such recommendations as be deemed necessary. In the report made to Congress in response to this order the provisions of the original market bill were fully vindicated. The appropriation bill of 1914 increased the item on markets to $200,000.00 to continue and extend the work begun. So that the Office of Markets, dovetailed into the Department of Agriculture, is the newest branch of federal activity and is only a year old. Its primary purpose is to ascertain and make known the most effective and economical methods for propertly distributing and marketing farm products. The, principle lines of investigation pursued during the first year have been: First — Cooperative production and marketing. Second — Market surveys, methods and costs. Third — Market grades and standards. Fourth — City marketing and distribution. Fifth — Transportation of farm produce. Sixth — Storage problems. Seventh — Marketing miscellaneous products and collaboration. Eighth — Marketing by Parcels Post. Ninth — Cotton handling and marketing. It is now working on the problem of marketing of dairy products. It is also taking up the study of marketing live stock and meats. The Office of Markets is to make war on waste, not men or voca- tions. The only item to credit is efficient service. We need to develop efficiency engineers in business as well as in mechanical construction. The farmer must learn to perform the function of those he would eliminate. Unless he is willing to do this his complaints are childish. Unless he is willing to take up the slack he will have to bear the expense incident to lost motion. Investigation in the local cotton markets of Oklahoma showed great loss to the farmer under the present system of marketing in the failure to secure the premium for higher grades which is paid by 15 exporters and spinners. . The premium for the higher grades being only about half that allowed on the Exchanges. On a community basis the workers in this new governmental field are urging farmers to practice cooperative distribution. The market surveys embrace inquiry into available market supplies in production areas and demand at consuming centers, quantities of produce in storage, prices, commission, brokerage, auction and other methods of marketing, the effect of exchanges, increase in price at each change of hand in the process of distribution, the part that transportation plays in marketing. The Office of Markets stands for: Standardization of grades and containers; Elimination of waste; Maximum efficiency. Among the essentials of successful cooperating in the selling of farm products may be mentioned: 1 — The volume of business must be large enough to sustain the business by paying all selling expenses at a very low charge. 2 — There must me a proper understanding of the local conditions, the favorable and unfavorable to the particular project contemplated. Availability of market, stability of demand, ability to fill contracts in case the business requires sale before shipments. 3 — Stanndardization of product and guaranteeing everything ship- ped to come up to grade or be of the quality specified; copyright trademark for protection of the Association. 4 — Legalized Loyalty: Securing bonafide contracts from the members that their output of the thing to be handled shall go through the Association or pay the same commission on the sale that they would have paid had the Association handled it, — or require that all bids be turned in to the Association. 5 — Efficient local leadership. This essential must not be ignored. Without it there is no chance to succeed. It is hard to secure, at the price that can be paid when the business is small and the membership need so much coaching in details and discipline in compliance with the necessary regulations. 16 By-Law^s lor E^^ Shipping Assiociation. Declaration This association has for its object the increasing of profits of poultry raisers by cooperation. It seeks to reach its object — (a) Bl standardizing the product and guaranteeing quality; (b) By selling direct to consumers as nearly as possible; (c) By buying poultry supplies by wholesale; (d) By a better understanding of the poultry business. This local association shall be known as the and may become a member of the General Cooperative Poultry Association of Mississippi and become subject to the rules of the General Association. Application must be made to the Local Association and upon approval by unanimous vote of those present at the meeting or by vote of the Board of Directors, when action is needed between meetings, shall be admitted on the payment of the fee of $1.00 which is to go to the treasury as a permanent revolving fund to be used by the manager for incidentals but to be replaced as profits are received from the commissions on sales. Members must de iver all of their eggs to the individual appointed to receive them and at the time and place designated: unless otherwise ordered the time sha 1 be once a week during the fall and winter months and twice a week during spring and summer months. After the hatching season is over each member must separate the males from the flock that the eggs may be infertile. No eggs in winter shall exceed seven days in age, and in summer shall not exceed four days in age. Any member delivering a stale egg is punishable by a fine of one dollar to be collected by the directors. The Manager shall instruct the members how to candle eggs that mistakes may easi y be avoided. The eggs must be collected from the nests each day. Eggs of un- known age must not be delivered to the association. Artificial eggs must be used for nest eggs, and no egg shall be offered for sale through the Association that a hen has covered for one night. Dirty eggs, eggs below the average in size, or abnormal in shape must not be deivered, and the eggs must be kept in a warm room in winter and in a cool dry room in summer, and in deivery must be protected from the direct rays of the sun. Unless by special permission the members shall not put'chase eggs for delivery to the association. Each member must have a number which is stamped on the top end of each egg. Each member receives on the payment of dues a stamp and pad, and thirty one-dozen cartons containing the name of the Association on the cover. Eggs are always to be brought in those cartons and in boxes made according to specifications which will be given by the Association. The receiver of the eggs must notify the member of the eggs brought by him not suitable for shipment and save them for him until the next visit. 17 All collections must be made by the receiver who is to be allowed one and one half per cent, or not to exceed this amount for handling the eggs. A triplicate pad with blanks in consecutive numbers must be kept by the collector, one sheet must be given in to the customer, one to the bank where the deposits are kept, and the tissue paper sheet in this book must be kept by the collector for his own files. Notice of withdrawal must be given to the Directors thirty days in advance and no member who withdraws shall have any share in the profits or equipment, if the withdrawal takes place before the end of the contract. The Board of Directors is composed of three members elected by the Association, — the chairman, the secretary and the treasurer. At least two of the directors shall be ladies. It is the duty of the Board to see that all regulations are complied with, find markets, and audit the books. If for any reason the Association should be dissolved, the surplus that may have occurred and all money derived from the sale of equip- ment shall be divided among all members in good standing. The amount of the reserve fund is to be determined, by the Board of Directors. REFERENCES TO READ ON MARKETING EGGS Powell, Cooperation in Agriculture — pages 161-181. Poultry Husbandry, Mar. 1913. "On the Trail of an Egg Circle." June 1913. "A Study of Egg Production." Cornell Promoting Cooperation. Sept. 1913. "Most Profitable Way to Market Eggs." The Formation of Cooperative Egg Circles. Oct. 1913. "The Boosting Power of Cooperation." Febr. 1914. "The Common Good." Page entitled "The Common Good" is worth reading in nearly every issue of Poultry Husbandry. Yearbook, U. S. Department of Agriculture 1911, pages 467-47>?. Bulletin No. 132, Minnesota Experiment Station. "Studies in Egg Marketing" — By C. W. Thompson. Bulletin No. 141, Bureau of Animal Industry. "The Improvement of the Farm Egg." Bulletin No. 160, Bureau of Animal Industry. "The Care of the Farm Egg." Circular No. 140, Bureau of Animal Industry. "The Egg Trade of the United States." Farmers' Bulletin No. 445, U. S. Department of Agriculture. Yearbook U. S. Department of Agriculture 1912. Price of eggs by months, page 686. Receipts at leading markets, page 688. 18 HoM^ to Organize a Creamery When the farmers of a community decide to take steps toward organizing a Co operative Creamery or Cheese Factory, it is advisable for them to call for assistance from the State Agricultural College A man fami'iar with the work can give valuable advice and in- formation in the way of organizing, locating, building and equipping the factory. FIRST MEETING A temporary chairman and secretary should be elected. The advisability of starting a creamery or cheese factory and the location of same should be discussed. The value of each share should be decided upon. If it be deemed advisable to form an association, a committee should be elected to canvass the surrounding territory to ascertain if there are a sufficient number of stockholders and cows to warrant organizing an association. ORGANIZATION, AGREEMENT. To Be Used at First Meeting. We, the undesigned citizens of County, State of do hereby agree to form ourselves into an association for the purpose of ., and to take shares of stock, at the rate of dollars each, and furnish the milk or cream from the number of cows set oppo- fcite our names. New members may come in by signing contract to be furnished. Provided, however, that if cows and stockholders are not secured before 19.., this agreement shall be null and voil. NAMES. SHARES. COWS. ARTICLES OF INCORPORATION OF CREAMERY. We, the undersigned persons hereby become associated for the purpose of organizing a co-operative association under and pursuant to the laws of the State of for buying, selling, manufactur- ing and dealing in milk, cream, ice cream, butter and cheese and generally conducting a creamery business, v/ith power and authority to do and perform all acts and things usually requisite and necessary in carrying on such business, and have organize'l by adopting and signing the following articles of incorporation: ARTICLE I. The name of this Co-Operative AssociaHon shall be The nature of its business shall be buying, selling, manufacturing and dealing in milk, cream, ice cream, cheese, p.nd butter, and handling, managing, owning, operating and controllinir a creamery or creameries in the usual course of such business, and to do and perform all acts and things- usual, requisite and necessary r n the premises, and the principal place where the business of sa rl co-operative association shall be transacted is in the , in tho. county of and State of It shall have all of tho power of a body politic, to sue and be sued, own real and personal property and e^^ercise sucU power as its business demands. 19 ARTICLE 11. The time of commencement of said co-operative Association shall be the day of 19 , and the period of its continuancy shall be twenty years. ARTICLE III. The amount of capital stock of said Co-operative Association shall be dollars, and shall be divided into shares of dollars each, and shall be paid at such a time and in such manner as the By-Laws of this Association shaU direct. ARTICLE IV. The highest amount of indebtedness or liability which said Co- operative Association shall at any time contract shall not exceed dollars. ARTICLE V. The name and residences of the persons forming this Co-operative Association are as follows, to-wit : ARTICLE VI. The government of this Co operative Association and the manage- ment of its affairs shall be vested in three or five directors, and the following officers to-wit: A President, Vice-President, Secretary and Treasurer, and such Directors and Officers shall be e'ected by ballot at the annual meet- ing of the Stockholders, which shall be held on the last Tuesday in January of each year. ARTICLE VII. The names of the Board of Directors of this Co-operative Associa- tion are as follows: President, ; Vice-Presideni, ; Secretary, ; Treasurer, ; Directors, ARTICLE VIII. The aforesaid Board of Directors shall hold their respective offices until their successors are elected and qualified. ARTICLE IX. This Co-operative Association may be dissolved at any regular or special meeting of the stockholders, provided that two-thirds of such stockholders vote for the dissolution, and each stockholder shall have but one vote in person. ARTICLE X. This certificate of incorporation may be amended at any general meeting of the stockholders or at any special meeting called for th purpose upon ten days' notice to the stockholders. IN TESTIMONY WHEREOF, We, the said Incorporators, have hereunto set our hands and seals, this day of A. D., 19. . . IN THE PRESENCE OF STATE OF ss COUNTY OF BE IT REMEMBERED THAT ON THIS day of A. D., 19.... before me, a notary public within and for said County, personally appeared to me known to be the persons described in the above and foregoing instrument and whose names are subscribed hereto and severally acknowledged that they executed the same freely and voluntarily for the uses and purposes therein expressed. Notary Public. BY-LAWS. The President shall preside at all meetings of the Assoqis^tion. In 20 his absence the Vice-President shall preside; if both are absent, a temporary chairman may be elected. He shall have power to ca I a special meeting of the Association whenever, in his judgment, the business of the Association shall require it. He shall also, upon a written request of ten stockholders or three members of the board r diriectors, call a special meeting. 2. The Vice-President shall perform the duties of the President when the latter is absent or unab e to perform the duties of his office. 3. The Secretary shall keep a record of all the meetings of the Association and make and sign all orders upon the Treasurer and pay over to the Treasurer all money which comes into his possession, taking the Treasurer's receipt therefor. The Secretary shall make a report to the Association at its annual meeting, setting forth in detail the gross amount of milk and cream receipts and the net amount of receipts from products sold and all other receipts, the amount paid out for running expenses, the sums paid out for milk and cream, and all other matters pertaining to the business of the Association. A like statement shall be made each month and posted conspiciousiy in t^- creamery building at the time of the division of the previous month's receipts aforesaid. The Secretary shall give bonds in the sum of dollars, same to be approved by the Board of Directors. 4. The Treasurer shall receive and receipt for all moneys belonging to the Association, and pay out the same only upon orders signed by the Secretary. The Treasurer shaF give bond in the sum of dollars, same to be approved by the Board of Directors. 5. The Board of Directors shall hold at least one meeting every three months for the purpose of ascertaining the true condition of the affairs of the Association. At the meeting of the Board of Directors, no other person shall have a right to vote but the Directors, unless in case of a tie, when the President shall be authorized to cast the deciding vote. 6. A sinking fund shall be provided by taking from each pound of butterfat or each hundred pounds of milk delivered, such amount as the stockholders may vote at their annual meeting, such sinking fund to be used on^y for paying insurance and taxes, buying new machinery, and for erecting new buildings or improvement of bu' ings; also for advancing money on supplies, and for paying interest and dividend on stock, if any are paid. Provided, however, that such a sinking fund may be entirely discontinued for a time if the Boar^' of Directors shall decide this to be for the best interest of the Asso- ciation. 7. Each stockholder shall furnish all the milk and cream from the cows he has, all milk and cream to be sound, fresh and unadulter- ated, and patrons of the Association not stockholders may furni-'^ such amounts of milk or cream as they have. The Association sha^' receive and sell such milk or cream, manufacture the same into butter, cheese or ice cream, and receive all money from the products, and from money so received deduct such a percentage thereof as sha 1 have been agreed upon by the Association, in the By-Laws or other- wise, and deduct the running expenses of the creamery, the remainder thereof to be distributed among the stockholders and patrons propor- tionately to the amount of who'e milk or fat furnished by each. 8. All milk or cream shall be delivered at the creamery of cheese factory during the forenoon and at least three times a week; the same to be sweet and in good condition, and if any be found otherwise, the operator shall reject same. The operator shall preserve a sample of each delivery of each patron's milk or cream, testing sam^ at proper intervals. 21 P. Any person sending to the factory any impure or unhealthy milk or cream, or any milk drawn from cows within fifteen days before or five days after giving birth to a calf, shall upon conviction thereoi be subject to a fine of five dollars for the first offense, for the second offense ten dollars and for the third offense he or she shall forfeit his stock and membership, 10. Salaries of all officers of this Association shall be fixed by the stockholders. 11. The Board of Directors shall have full authority to employ the butter or cheese makers, and all other help needed for the opera- tion of the factory. 12. Whenever, from any cause, a vacancy occurs m any of the offices of the Association, the Board of Directors shall fill by appoint- ment any such vacancy, and the person so appointed shall hold the office until the next annual meeting of the Association, and he sha have the same power and be subject to the same duties and liabilities as the officer regularly appointed. 13. All shares shall be paid for in cash or by bankable note. When a note is given to the Association for stock, it may be paid by a certain percentage deducted from each pound of butterfat or each hundred pounds of milk delivered by the stockholder. Provided, how- ever, that no certificate shall be issued nor any interest paid on any share of stock until it is fully paid. Be it further provided, that all stock may be retired as fast as money accrued from the sinking fund will allow. All stockholders shall receive six (6) per cent, interest on their stock until it is retired by the Association. 14. Notice of any meeting of the stockholders of the Association shall be posted at the factory by the Secretary at least ten days before such meeting. Three days notice, posted in the same manner, shall be given before any meeting of the Board of Directors. Any stockholder or patron shall have the privilege to appear before the board at any of their regular meetings to present any grievance or any other matter. 15. Two-thirds of the stockholders shall constitute a quorum at any meeting of the Association. A majority of the board shall con- stitute a quorum at any board meeting. 16. If any competitor raises the price of butterfat above its mar- ket value, any stockholder shall have the right to sell his milk or cream to such competitor, provided that the cream is first weighed and tested at the factory, and one cent per pound of butterfat is paia to the Association for maintaining the creamery. Violation of this sec- tion shall render the offender liable to the amount of one per cent, of his sales to the competitor against his stock in this company. 17. These By-Laws may be amended or changed at any annual meeting of this Association by a two-thirds majority of the stock holders present and voting thereon. They may also be changed by a two-third majority of the stockholders present at any special meeting of the Association called for such purpose. A notice of such meeting, however, shall be mailed to each stockholder at his last known address at least ten days before such meeting. Suggested Form ol Constitution lor the Organiza- tion of Farmers' Co-operative Shipping Association. Article 1. Name. The name of this organization shall be Article 2. Place. The place of the operation shall be in and vicinity, and all regular and special meetings shall be he'd in as prescribed in the By-Laws. Article 3. Time. The time over which this organization shall extend shall be twenty years. Article 4. Purpose. The purpose of this organization shall be to obtain reasonable prices, and to secure the best possible results in the marketing of live stock and farm produce. Article 5. Membership. Any person r^aking use of the shipping facilities of this association shall be entitled to membership by pay- ing a membership fee of Article 6. Officers, ^ihe officers of this Association shall be a President, Vice-President and a Board of Directors, who sha 1 be elected at the annual meeting; and in case of a vacancy, from resig- nation or otherwise, the Board of Directors shall appoint a successor, who shall hold office until the next annual meeting, or until his suc- cessor has been elected and qualified. All officers shall ho d oflice for one year, or until their successors have been elected and qualified. The Board of Directors shall appoint a manager who shall act as Sec- retary and Treasurer of this Association. Article 7. Management. This organization shall be managed by a Board of Directors, composed of five members of the Association, who shall be elected at every annual meeting, and the President and Sec- retary and Treasurer shall be members of this board,, and said officers shall occupy the same position in the board as in the organization. In the case of vacancy caused by resignation or otherwise in the mem- bership of the board, the same shall be filled by the remaining mem- bers of the board, and the members so elect'id shall hold office for the unexpired term, or until the members so elected shall have qualified. Artie e 8. Amendments. Amendments to this Constitution may be made at any regular meeting, by a two-thirds vote, when thirty day.? notice of the tame has been given by announcement to the members. Article 9. Quorum. A majority of mero.bers of the board shall constitute a quorum, and may do any business that may properly come before said board. Article 10. By-Laws. By-Laws and rules covering the operation of this Association may be made from time to time in the manner prescribed for the amendments to this Constitution. SUGGESTED BY-LAWS FOR THE ORGANIZATION OF FARMERS' CO-OPERATIVE SHIPPING ASSOCIATIONS IN MISSISSIPPI. Chapter 1. The shipment of stock in this Association shall be made regardless of mem.bership, and the delivery of stock to the man- ager and the acceptance thereof by him binds the shipper to the rules and by-laws of this Association. All who desire to ship stock with the Association shall report to the manager the kind of stock, the number of each kind, and the approximate weight of each when it is ready to be marketed. When a sufficient amount of live stock has been reported to be ready for shipment to make a full carload, the manager 23 shall order a car for making the shipment, and shall notify each party having stock listed, and state at what time the stock is to be delivered for loading. Chapter 2. Section 1. Duties of Marager. The manager shall be at the yard on the day the shipment is to be made, unless he shal have secured a competent substitute, and shall receive all stock, and weigh, mark and load the same on the car. He shall have charge of and direct the sale of all shipments, and receive all money therefor, and pay the same to the shippers, less his commission and all other expenses incurred in making the shipment or when so directed send the money by mail to the shippers. He shall furnish a statement to every shipper, showing net weight, price received and expenses ot shipment. He shall keep on file a comp'ete statement of settlement, together with returns from commission firm selling the live stock for the Association. In a book kept for that purpose, he shall keep a record showing the number of cars shipped, and the amount of stock in such cars, during the year. He shall also keep an account of all disbursements and receipts for the association. At the annual meet- iing, he shall furnish a detailed statement of all business done during the year. Section 2. The manager shall receive as compensation for his services the amount of cents per hundred pounds, and no other compensation from the association, except that he shall have the right to charge for any outlay for materials needed in making partitions to separate the stock in the car and for bedding, said amount to be charged to the expense of the shipment for which it was incurred. Section 3. The manager shall furnish a satisfactory bond, wh shall be approved by the Board of Directors. Said bonds shall be for the faithful discharge of his duties. Chapter 3. Section 1. Protection Fund: There shall be deducted on every hundred pounds of weight of hogs and sheep, three cents, and for every hundred pounds in weight of cattle, two cents, and the same shall be placed in the sinking fund, to be used for tbe paying of losses that may occur to any 'stock from the time it comes in the hands of the manager until final disposition of same is made. Section 2. Losses — How Paid: Any shipper whose stock has been damaged by injury while in the hands of the manager, shall re- ceive the full amount for same as though the stock had not been injured, but shall be subject to the same ratio of expense on the ship- ment. The payment of the damage shall be based on a state- ment made by the commission firm having charge of the ship- ment, which statement shall show the amount received for the in- jured animal, the amount, in their opinion, it would have brought had it not been injured. This statement shall be the final basis for the settlement. No damage shall be paid for an animal which was not in a healthy condition when received at the local yards by the manager. Chapter 4. Section 1. Unhealthy Stock: All stock which must be sold subject to inspection, except such as has been injured while in a heaUhy condition and in charge of the manager, or any diseased animal, shall be received at the owner's risk, and he shall receive payment therefor as is received by the commission firm, less alL ex- penses figured pro rata on the shipment. 24 Business Forms P. O. 7 Date, August 23, 1914. Received from T. O. Anderson, 1 mark. 4 Hogs, 850 pounds. 1 Sow, 420 pounds. 1 Cow, 1100 pounds, X. 1 Heifer, 900 pounds, X. 2 Steers, 2200 pounds, X. 3 Veals, 480 pounds, X. 5 Sheep, 620 pounds. Red Head. Forty pounds off on piggy sows, 80 pounds off on stags, Ic off on cripples. FARMERS' SHIPPING ASSOCIATION, Manager. The above is a form of receipt made in duplicate by the manager to each patron, when stock is delivered, showing the number, kind and weight of animal- received, and mark used. One copy is retained by the manager and the other given to the patron. STATEMENT Farmers Shipping Association Freight Mgr's Com... Incidental Ex. Car No Yardage R. R. Manager Selling Com.. Date Mississippi Gain or loss. . . N«. Weight Shrink'o! Net Wt Price Expense Frt. To Bal. Com.Yrdo & Acct. Form of statement used and retained by the manager as a perma- nent record of each car shipped. LIVE STOCK RECEIVED. Date. . XVIII I Mark Name No. of Head Weight! Kind. I 1 D .B. Aycock 1 8 1 9400 1 Cattle " 1 T. M. Patterson 1 1 1 1100 1 Cattle III 1 J. E. Bonner 1 2 1 zooo 1 Cattle IV 1 H. 0. Pate 1 3 2735 1 Cattle V 1 H. Bending 1 2 1 2250 1 Cattle VI I W. Gernon I 1 1 1400 I Cattle 25 VII VIIl IX X XI XII XIII XIV XV XVI XVII XVIII XIX XX Cards used by the manager to record the numbers, weight and mark of stock as received from each patron in order to avoid dupli- cating numbers. Statement to each patron Miss 19 M. In account with FARMERS SHIPPING ASSOCIATION Manager Animals Hogs No. Home Weight Share Net Price $ Cts. Cows 1 Steers Veals Sheep Total received for youi • stock . . $ EXPENSES. I Frt., other expensd ; Chicago | & Mgr's. Com. Yardage com. Total Expenses Total Expense on your stock $ Balance due you $ NOTE: — The above is a form of a statement used by the manager, accompanied by a check, in making returns to the patrons after the returns for each shipment are received. The items, "Freight", "Selling Commission" and "Incidental Expenses" may be combined in one item if desired. 26 General Porm of By-LaM^s FOR A COOPERATIVE MARKETING ASSOCIATION SECTION 1— Name. This association shall be known as the ( County Association)* incorporated under the laws of the State of Its place of business shall be in the the (City of ), NOTE — The name should indicate the territory covered and the c'ass of products handled. Thus, "The Maine Potato Shippers' Exchange", "The Richmond Egg Circle", etc. Practically all associations should be incorporated under the laws of the state where it is located. SECTION 2— Objects. The objects of this association shall be to encourage better and more economical methods of production and distribution; to secure better results in grading, packing, marketing, standardizing and adver- tising our products; to buy supplies in a cooperative way; to rent, buy, build, own, sell and control such buildings and other real and personal property as may be needed in the business; to cultivate the cooperative spirit in the community and to perform any other work which may tend to the betterment of the members and the uplift of the neighborhood. NOTE — Make the objects as definite as possible, but it is also well to include a "blanket", which will cover any future efforts of the association. SECTION 3— Membership. All e-igible and accepted members shall sign these rules, and con- tribute their share of capital stock or other regular investment prescribed. *A11 matter appearing in parentheses is simply suggestive, and is to be altered to suit the best interests of each individual association. NOTE — There may be conditions where it would be wise to limit membership to those who have been recommended by the Di- rectors or who have received a two-thirds vote of the members present at any meeting. It is doubtful if "chronic kickers" should ever be admitted. The admission of members from other voca- tions is a 'most invariably bad policy, not because they are not good men but their membership is incongrous in these associations. SECTION 4— Meetings. 1. The annual meeting of the association shall be held on the in each year. Notice of such meeting shall be given each member in writing by the Secretary, and by publication in the local paper if convenient less than (one week) previous to the date of meeting. NOTE — The annual meeting should be held as soon after the close of the year's main business, as will allow for the settlement of all accounts, auditing the books and the preparation of the annual reports of the officers. 2. Special meetings may be called at any time by the President. He shall call such meetings whenever members shall in writing so request. A notice of such special meeting shall be sent to each member at least 5 (five) days before the date of said meeting, which notice shall give the nature of the business to be transacted. A similar notice shall be given for all adjourned meetings. 27 SECTION 5— Quorum. (One-fifth) the members in good standing shall constitute a quorum for the transaction of business at any meeting. SECTION 6— Officers. 1. At each meeting a Board of Directors shall be elected. A President, Vice-President, and Secretary-Treasurer shall be chosen by the Directors from among themselves at the first Board meeting after the annual meeting. They shall also choose two auditors from the members if available. All officers shall be elected by ballot and shall perform the usual work of such officers. (Four) Directors shall constitute a quorum at any Board meeting. 2. The Board shall employ a Business Manager, who shall have charge of the business of the Association, under the direction of the Board, who shall fix his compensation. NOTE — In a large organization it would be well to unite the Office Manager, Secretary and Treasurer in one person, as frequent audits and counter signature of checks, vouchers, etc, would serve as a sufficient check. The combining of these in one individual centers all the office work and tends to greater efficiency. 3. All officers, who may handle any of the funds or other property of the Association, shall give a surety bond in excess of the funds which they are liable to hand'e at any one time. The cost of such bonds shall be paid for by the Association. SECTION 7— Capital Stock. 1. The capital stock of this association shall be divided into shares of each. No member shall hold more than (ten) per cent, of the outstanding stock of the asso- ciation. 2. Transfers of shares shall only be made upon the books of the association when the stockholder is clear from all indebtedness to the association. 3. A stockholder, desiring to dispose of his shares, must first offer them to the association, through the Board of Directors, at market value. NOTE — This provision, if desired, must be provided for in the articles of incorporation, to make it legal. To allow outsiders to purchase association stock might transfer the control of the or- ganization to those who are opposed to its continuance, NOTE ON CAPITAL STOCK— In case the business of an associa- tion is such as to only require a small amount of money and that only for a short time during each year, it may not be necessary to have any capital stock. Annual dues may be collected. The following plan has in such cases worked well, where the local banks are prepared and willing to make such loans. Where this plan is adopted the following will take the place of the precedinc section: SECTION 7— Financing. 1. At the time of uniting with the association ana at the end of each three years after the incorporation of the association, each member shall give a promissory note, payable on demandcto the asso- ciation. This note shall be for the sum of ($25.00) and mi additional ($1.00) for each and every acre of crops, to be marketed through the association, then owned by the member. But in no case shall this note be for a less sum than ($35.00). When a new note is given, the o'd one shall be cancelled and returned to the maker. 2. These notes shall be the property of the association and s"" be used by the Directors as collateral security with which to borrow 28 needed money for the association's business. Whenever these notes are depositd as security for a loan, all of the members shall indi- vidualy share the liability in proportion to the face value of their respective notes, 3. Each member shall pay an annual membership fee of $2.00, payable January 1. 4. The capital and credit thus obtained shall be used as direct: by the stockholders in regular or called session, SECTION 8 — Grading and Inspecting. 1. All goods produced for sale by the members shall be delivered to the association as directed by the Manager, in prime condition for grading, packing, and shipping. All grading and packing done on the grower's premises must be in accordance with the rules of the asso- ciation and subject to such inspection as may be established by the Directors. 2. All produce for shipment shall be inspected before shipment, and if any produce is not of good quality and in good condition for shipping, such produce shall be sorted or otherwise prepared for shipment, at the expense of the party to whom such produce belongs. 3. All brands, labels, trade marks, etc., shall be registered and become the property of the association and they shall be only attached to such grades as shall be ordered by the Board of Directors. SECTION 9— Duties and Rights of Members. 1. A member shall have the right to give away, or retain for his own use such of his farm products as he may wish, but he shall not make sale of crops, promised to the association, to any outside parties, except any product not accepted by the association. 2. In case any member is offered a price in excess of the price then obtainable by the association, said member shall turn said bid over to the association for filling from said member's goods. NOTE — Some such provision is necessary, to prevent an outside disgruntled dealer from making a false bid, to test a member's loyalty and arouse dissension, with the idea of disrupting the organization. Allowing the organization to handle this bid com- pels the mischief-maker to "put up or shut up"; the grower gets the boosted price, if the bidder does not back down, and the organ- ization handles the deal and so is strengthened rather than injured. One or two such experiences has usually discouraged this very common form of outside interference. 3. Each member shall have a number or mark, which shall be permanently stamped on every sack, box, barrel, crate, basket, or other package shipped by him through the association. Any loss oc- casioned by improper packing or grading shall be charged to the member whose mark is found on said package. NOTE — Products packed on the grower's premises should be inspected as they are being packed, by an association inspector. He may be employed and paid by the grower to assist in packing, but he must be held accountable alone to the association for his inspection work. His own private mark should be placed upon each package he packed or inspected and he should be held jointly responsible with the grower for the pack, as it may be disclosed in the final market, ordinary deterioration, excepted. 4. Each member of the association shall have one vote and only one; providing all claims and dues against said member have been fully paid. No proxies shall be allowed. NOTE — In a stock company, which is organized to earn profits on the money invested in the business, a member votes in proportion to the number of shares he holds. But the true coopferative association is based on the individual member, a number of whom unite to do something in which they have a common interest. In the former money rules; in the latter, men. While there may be cases where the voting power of the members may be made in proportion to the acreage of their products, it wi'l generally be found that any attempt to vary the voting power of members will be unwise. The practice of allowing a member to collect the proxies of absent members and vote the same, possibly giving a single member the control of power, is too dangerous a practice to be allowed. In some of the largest non-profit cooperative associations, like the California citrus fruit growers, it has been felt that it was neither fair nor wise to demand that the large producing members should be hed to the same vote as a small producing member, when their responsibility and liability are so unequal. In such a case the voting power of members can be made propor- tional to the amount of their products or acreage handled through the association. 5. Any member may withdraw from the association at any time between (the first day of December and the first day of the following April) but all claims of whatsoever nature must first be settled. NOTE — The time of withdrawal should be fixed so as to take effect after the close of a season's business and before another season begins. To permit a member to withdraw during a busy marketing: season wi'l result in confusion and may seriously handicap the manager in filling his contracts. 6. Any member, feeling that he has a grievance or cause for complaint, may appeal to the Board of Directors, or to the members at any regularly called meeting. No member shall be temporarily sus- pended or expelled from the benefits of the association, without first being heard in his own defense, either by the Board of Directors or by the members at a regularly cal'ed meeting, SECTION 10 — Duties and Powers of the Manager. The manager shall employ and discharge all labor; he shall secure information as to crop and market conditions and furnish same to the members on request. He shall encourage the production of the best varieties of products demanded by the trade. He shall conduct pack- ing schools, in order that growers may become trained in the best methods of grading, packing, and labeling their products. He shall have charge of the grading, packing and inspection of all association products and shall have control of the brands and labels and their use on the association packages, in accordance with the rules of the asso- ciation. He shall enter into contracts for the sale of the association goods. He shall have entire charge of the marketing of all association goods, subject on y to the action of the Board of Directors and the by-laws and rules of the association. NOTE — The manager is the most important officer and his powers must be limited as little as possible. He cannot be held respon- sible, if he is to be dictated to at will by each member or the officers are to constantly meddle with his work. This does not imply that the manager should be a dictator. He takes the sug- gestions of the officers and members and, from those of his own experience, he constructs a business plan. Whenever a manager loses the confidence of the members, he had best be replaced with a manager who possesses that confidence. SECTION 11 — Expenses and Payments. 1. The expenses of operating this association shall be met by a percentage on returns for produce sold by the association or by a fixed price per package, the amount of such charge to be fixed by the Directors. 2. All merchandise purchased, by the association for the use of its members shall be paid for in cash by each member on delivery. NOTE — Any system of extending credit requires large capital and often results in considerable loss. 3. Payment for produce will be made to the shippers on the receipt by the association of returns for the sale of their produce, unless otherwise ordered by the full Board of Directors. In making sales all produce of the same grade shall be pooled and all shippers of the same grade shall receive exactly the same price. SECTION 12 — Dividends and Damages. After the season's expenses are paid and the proper sum set aside as a reserve for the depreciation of the association property, the balance of the season's profits shall be divided as follows: 1. The stockholders shall receive (six) per cent per annum on the par value of their stock. 2. One-half the balance shall be set aside as a surplus fund, to increase the working capita! or to finance future improvements until the surplus shall amount to a sum equal to the capital stock; by majority vote of the members it may be made greater. 3. The balance shall be divided among the members, in proportion to the value of their shipments and purchases made through the association during that season. Provided, that when any member has failed during that season to live up to his agreements, by failing to ship exclusively through the association, or by any other breach of his contract, and provided further that said failure on his part has resulted in a loss or damage to the association, then said defaulting member shall forfeit to the association such a share of his dividends then due as shall reimburse said association for the loss or damages thus sustained, in lieu of liquidated damages. Or the association may proceed to collect from said defaulting member said damages out of any other of his funds or property. NOTE — Some courts have held that to require a member to pay his association a fee for the privilege of selling contracted products to an outside dealer is in restraint of trade; therefore, illegal. While it may not be legal for an association to penalize its members, it may be found that an association can legally pro- vide, as in this last by-law, to collect damages from a defaulting member, when losses or damages have actually resulted from the failure of the member to live up to his agreements. Some form of binding contract is essential to hold the members of an asso- ciation together. Many an organization has failed because mem- bers were only bound by a gentlemen's agreement. A voluntary membership is totally inadequate for a stable and long enduring organization. The laws of the state should be studied, so that this by-law for holding the members may be legally drawn. SECTION 13— Auditing. The books and business of the association shall be audited monthly by the auditors selected from the membership. An annual audit shall be made by a certified public accountant previous to the date of the annual meeting, at which meeting said report shall be presented in full. Special audits shall be made upon order of the Board or upon a vote of the members at any legally called meeting. 31 NOTE — While small associations may not feel the need of such a strict system of investigating the accounts, it will pay to have this work done often and most thoroughly. If the association business is being done carelessly, frequent audits will make it known and better methods may be adopted before any great loss occurs. The cost of an expert accountant is more than balanced by the confidence which it gives the members and effectually stopping the criticism of fault finders. SECTION 14— Amendments. These laws may be amended at any meeting by a two-thirds vote of the members present in the afiirmative. Notice of such proposed change must be included in the call for said meeting. 32 Form of Application for No. 349. The charter of incorporation of 1. The corporate title of said company is 2. The names of the incorporators are: Postoffice Postoffice Postoffice Postoffice Postoffice 3. The domicile is at 4. Amount of capital stock 5. The par value of shares is 6. The period of existence (not to exceed fifty years) is years. 7. The purpose for which it is created is: 8. The rights and powers that may be exercised by this corpo- ration are those conferred by the provisions of Chapter 24, Mississippi Code, 1906. Incorporators. ACKNOWLEDGMENT. STATE OF MISSISSIPPI, County. This day personally appeared before me, the undersigned authority , incorporators of the corporation known as the who acknowledged that they signed and executed the above and fore- going articles of incorporation as their act and deed, on this the day of , 19 Witness my hand and official seal, this day of , 19. . . . (Official title.) LEGAL REQUIREMENTS GOVERNING CORPORATE BODIES. (Extract from State Code, 1906.) Witness my hand and official, this day of 19. . . . 898. (833) How corporations created. The persons desirin"; to be incorporated shall apply to the secretary of state for the necessary blank form of application for a charter, which form shall be as follows: , "The charter of Incorporation of 33 1. The corporate title of said company is 2. The names of the incorporators are: Postoffice 3. The domicile is at 4. Amount of capital stock 5. The par value of shares is 6. The period of existence (not to exceed fifty years) is. years. 7. The purpose for which it is created is 8. The rights and powers that may be exercised by this corpo- ration are those conferred by the provisions of this chapter. P. * The which it is proposed to build and operate is described as (here describe the line and state the points it will traverse) . : Said application blank when filled out and signed by each of the incorporators and acknowledged before a notary pub ic or other officer authorized by law to take the acknowledgment to deeds, shall bo published three consecutive weeks in one or more newspapers pub- lished at the domicile of the proposed corporation, and if there be not a newspaper puglished in the county where such proposed corporation is to be domiciled, then by publication in one or more newspapers pub- lished in this state and having circulation in the county of the domicile of the proposed corporation; but corporations for Masonic and Odd Fel- lews lodges, temperance societies, fire companies, charitable associa- tions, schools and literary institutions, religious societies, mechanics, associations, fair associations, and agricultural societies shall not be re- quired to make such publication. And said application, with proof of publication thereof, if required, shall be forwarded to the secretary oi state, with the fee for recording and certifying the same as provided in section 938 of this chapter. The secretary of state, on receipt or said application, shall endorse upon it as follows: "Received at the office of the secretary of state this the day of A. D , together with the sum of $ recording fee, an referred to the attorney general for his opinion." "Secretary of State." The attorney-general shra'l examine the same and endorse his opinion thereon as follows: "I have examined this charter of incor- poration and am of the opinion that it the constitution and laws of this state, or of the United States. "Attorney-General." The attorney-general shall examine the same and endorse his governor for his approval or disapproval. The governor shall return it to the secretary of state with his action endorsed thereon. If h<^ approve it the secretary of state shall record it in the record kept in his office for that purpose, and certify to the same under the great seal of the state, and transmit it to the applicants; if the governor disap- prove it, the secretary of state shall file it in his office and notify the applicants of the disapproval and state the reasons therefor, and they may amend the same so as to meet the objections thereto if they see fit. If they do not amend it so as to meet the approval of the 34 governor, the secretary of state shall return the fee to the applicants, less the sum of three dollars, which shall be paid into the state treasury for "charters examined, disallowed and filed." And the powers specified in such charters shall, by the approval of the charter, be vested in such corporation, and it shall go into operation at the time and on the terms and conditions specified. 909. (844) Stockholder's liability and transfers of stock (Laws 1894, ch. 55). In all corporations each stockholder shall be individ- ually liable for the debts of the corporation contracted during his ownership of stock, for the amount of any balance that may remain unpaid for the stock subscribed for by him, and may be sued by any creditor of the corporation; and such liability shall continue for one year after the sale or transfer of the stock. The stock in all corpo rations shall be transferable by the endorsement and delivery of the stock certificate and the registry of such transfer in the books of the corporation. 924. (583) Debts in excess of capital stock. The amount of debts which any trading corporation or company may contract or owe shall not exceed the amount of its capital stock paid in; and, in cas? the debts exceed that amount, the directors who contracted such debts sha 1 be individually liable for the excess over the amount of capital stock, and may be sued therefor by any creditor, whether the debt be due at the time of suit brought or not, if such creditor was without notice of knowledge of the excess at the time his debt was made. 930. Corporations shall report organization. Every corporation organized under this chapter shall, within thirty days after such organization, make report thereof to the secretary of state, who is required to furnish blank forms for that purpose as provided for in the next section. The secretary of state shall enter each report and index the same in a record to be kept in his ofiice for that purpose. Should such report be not made within the time required, the charter granted shall be null and void, and all persons doing business there- under shall be deemed and held to be partners in the business and liable as such. 931. Blank forms to be furnished. The secretary of state shall send with each charter of incorporation granted under this chapter, a blank form of report of organization to be filled and signed by the president and certified by the secretary thereof and transmitted to the secretary of state for record in his office. The form of said report shall be as follows: REPORT OF ORGANIZATION. No. 350. The which was incorporated on the day of , 19 , was organized on the day of 19 , at , in the County of , by the election of as Directors, who elected the following officers to serve for. year, to wit : The postoffice address of the President is The postoffice address of the Secretary is I, , who was elected President of the . .... on the . day of 19 . do hereby certify jibX the foregoing report of the orgv^nizatloii of said company is correct and true. , President , Secretary. (Attest) : PROXY TO VOTE STOCK. No. 351. STATE OF MISSISSIPPI, County. I, of County, Mississippi, do hereby constitute and appoint of my true and lawful attorney in fact, with power of substitution for me and in my name, place and stead vote my stock at the next reguiar annual (or special) meeting of the stockholders of the to be held in on ,19 and to represent me in the transaction of all such business as may properly come before such meeting, hereby revoking all other power hereto- fore executed by me. Witness my signature, this 19 938. What fees to be paid to the secretary of state. The follow- ing fees shall be paid in advance to the secretary of state, viz.: For recording charter of each domestic corporation for profit when the capital stock does not exceed $10,000 $ 20.00 Same when capital stock exceeds $10,000 and does not exceed $30,000 . 40.00 Same when capital stock exceeds $30,000 and does not exceed $50,000 60.00 Same when capital stock exceeds $50,000 the fee shall be one- tenth of one per cent, provided that no fee for recording any charter shall be more than 250.00 For each amendment to charter for profit 50" For each certified copy of a domestic corporation 10.00 For each certified copy of a foreign charter 10 '^ For filing articles of consolidation 25.00 For filing other articles of agreement between corporations... 20.00 For filing each charter of a foreign corporation 15.00 For certificate of official character of an officer or ex officio. . . . 2.00 36 L.a\^s Governing Co-operative Association. At present there is no law in this state providing for cooperative corporations, nor for protecting them were they organized. The laws governing corporations should be amended so as to give cooperative business a chance. As suggestive of legislation on this subject i append herewith extracts from the code of Wisconsin relative to this subject, CHAPTER 368, LAWS OF 1911. An Act to create sections 1786e — 1 to 1786e-17, inclusive of the statutes, relating to the incorporation of co-operative associations, and the fees to be paid therefor. The people of the State of Wisconsin, represented in Senate and Assembly, do enact as follows: Co-operative associations: who may organize; purposes. Section 1786e-l. (Ch. 368, 1911). Any number of persons, not less than five, may associate themselves as a co-operative association, society, com- pany, or exchange, for the purpose of conducting any agricultural, dairy, mercantile, mining, manufacturing or mechanical business on the co-operative plan. For the purposes of this act, the words "asso- ciation", "company", "corporation", "exchange", "society", or "union", shall be construed to mean the same. Articles: contents. Section 1786e-2. (Ch. 368, 1911.) They shall sign and acknow edge written articles which shall contain the name of said association and the names and residences of the persons forming the same. Such articles shall also contain a statement of the purposes of the association and shall designate the city, town or village where its principal place of business shall be located. Said articles shall also state the amount of capital stock, the number of shares and the par value of each. Articles: verification; filing; Charter. Section 1786e-3. (Ch. 368, 1911.) The original articles of incorporation organized under this act or a true copy thereof, verified as such by the affidavits of two of the signers thereof, shall be filed with the secretary of state. A like verified copy of such articles and certificates of the secretary of state, showing the date when such articles were filed with and accepted by the secretary of state,, within thirty days of such filing and acceptance, sha 1 be filed with and recorded by the register of deeds of the county in which the principal place of business of the corporation is to be located, and no corporation shall, until such articles be left for record, have legal existence. The register of deeds shall forthwith transmit to the secretary of state a certificate stating the time when such copy was recorded. Upon receipt of such certificate the secretary of state shall issue a certificate of incorpora- tion. Filing fee. Section 1786e-4. (Ch. 368, 1911.) For filing of arti- cles of incorporation or corporations organized under this act, there shall be paid the secretary of state ten dollars and for filing of an amendment to such articles, five dollars. For recording copy of such articles the register of deeds shall receive a fee of twenty-five cents to be paid by the person presenting such papers for record. Directors: election; duties; election of officers. Section 1786e-5. (Ch. 368, 1911.) Every such association shall be managed by a board of not less than five directors. The directors shall be elected by and from the stockholders of the association at such time and for such 37 term of oflice as the by-laws may prescribe, and shall hold office for time for which elected and until their successors are elected and shall enter upon the discharge of their duties; but a majority of the stock- holders shall have the power at any regular or special stockholders' meeting, legally called, to remove any director or officer for cause, and fill the vacancy, and thereupon the director, or officer so removed shall cease to be a director or officer of said association. The officers of every such association shall be a president, one or more vice- presidents, a secretary and a treasurer, who shall be ejected annually by the directors, and each of said officers must be a director of th^ association. The office of secretary and treasurer may be combined, and when so combined the person filling the office shall be secretary- treasurer. Amendments: how adopted; recording. Section 1786e-6. (Ch 368, 1911.) The association may amend its articles of incorporation by a majority vote of its stockholders at any regular stockholders' meeting, or at any special stockholders' meeting called for that pur- pose, on ten days' notice to the stockholders. Said power to amend shall include the power to increase or diminish the amount of capital stock and the number of shares. Provided, the amount of the capital stock shall not be diminished below the amount of paid-up capital at time amendment is adopted. Within thirty days after the adoption of an amendment to its articles of incorporation, an association shall cause a copy of such amendment adopted to be recorded in the office of the secretary of state and of the register of deeds of the county where the principal place of business is located. Business authorized to be conducted. Section 1786e-7. (Ch. 368. 1911.) An association created under this act shall have power to conduct any agricultural, dairy, mercantile, mining, manufacturing or mechanical business, on the co-operative plan and may buy, sell and deal in the products of any other co-operative company heretofore organized or hereafter organized under the provisions of this act. Stock: issue; limit; vote. Section 1786e-8. (Ch. 368, 1911) No stockholder in any such association shall own shares of a greater aggregate par value than one thousand dollars, except as hereinafter provided, or be entitled to more than one vote. Subscription of stock in other associations. Section 1786e-9. (Ch. 386, 1911.) At any regular meeting, or any regularly called special meeting at which at least a majority of all its stockholders shall be present, or repre.sented, an association organized under this act may, by a majority vote of the stockholders present or represented subscribe for shares and invest its reserve fund, or not to exceed twenty-five per cent of its capital, in the capital stock of any other co-operative association. Purchasing business of other associations: payment; stock issue. Section 1786e-10. (Ch. 368, 1911.) Whenever an association, created under this act, shall purchase the business of another association, person or persons, it may pay for the same in whole or in part by issuing to the selling ai^sociation or person shares of its capital stock to an amount, which at par value would equal the fair market value of the business so purchased, and in such case the transfer to the association of such business at such valuation shall be equivalent to payment in cash for the shares of stock so issued. Certificates of stock, when he'd in trust; issue. Section 1786e-ll. (Ch. 368, 1911.) In ease the cash value of such purchased business exceeds one thousand dollars, the directors of the association are authorized to hold the shares in excess of one thousand dollars in 38 trust for the vendor and dispose of the same to such persons, and within such times as may be mutually satisfactory to the parties i^ interest, and to pay the proceeds thereof as currently received to the former owner of said business. Certificates of stock shall not be issued to any subscriber until fully paid, but the by-laws of the association may allow subscribers to vote as stockholders; provided, part of the stock subscribed for has been paid in cash. Stockholders may vote by mail. Section 1786e-12. (Ch. 368, 1911.) At any regularly called general or special meeting of the stockholders a written vote received by mail from any absent stock- holder and signed by him may be read in such meeting and shall be equivalent to a vote of each of the stockholders so signing; provided, he has been previously notified in writing of the exact motion or reso- lution upon which such vote is taken and a copy of same is forwarded with and attached to the vote so mailed by him. Earnings: apportionment. Section 1786e-13. (Ch . 368, 1911.) The directors, subject to revisions by the association at any general or special meeting, shall apportion the earnings by first paying divi- dends on the paid-up capital stock not exceeding six per cent per annum, then setting aside not less than ten per cent of the net profits for a reserve fund until an amount has accumulated in said reserve fund equal to thirty per cent of the paid-up capital stock, and five per cent thereof for an educational fund to be used in teaching co-opera- tion, and the remainder of said net profits by uniform dividend upon the amount of purchases of shareholders and upon the wages and salaries of employes, and one-half of such uniform dividend to non- shareholders on the amount of their purchases, which may be credited to the account of such nonshareholders on account of capital stock ol the association; but in productive associations such as creameries, canneries, elevators, factories, and the like, dividends shall be on raw material delivered instead of on goods purchased. In case the asso- ciation is both a selling and a productive concern, the dividends may be on both raw material delivered and on goods purchased by patrons. Distribution of dividends. Section 1786e-14. (Ch. 368, 1911 ) The profits or net earnings of such association shall be distributed to those entitled thereto, at such times as the by-laws shall prescribe, which shall be as often as once in twelve months. If such association, for five consecutive years shall fail to declare a dividend upon the shares of its paid-up capital, five or more stockholders, by petition, setting forth such fact, may app'y to the circuit court of the county, wherein is situated its principal place of business in this state, for its dissolution. If, upon hearing, the allegations of the petition are found to be true, the court may adjudge a dissolution of the association. Annual report: contents; filing. Section 1786e-15. (Ch. 368. 1911.) Every association organized under the terms of this act shall annually, on or before the first day of March of each year, make a report to the secretary of state; such report shall contain the name of the company, its principal place of business in this state, and generally a statement as to its business, showing total amount of business transacted, amount of capital stock subscribed for and paid in, number of stockholders, total expenses of operation, amount of indebtedness or liabilities, and its profits and losses. Co-operative associations heretofore organized: may adopt pro- visions of this act. Section 1786e-16. (Ch. 368, 1911.) All co-opera- tive corporations, companies, or associations heretofore organized and doing business under prior statutes, or which have attempted to so organize and do business, shall have the benefit of all of the provisions 39 of this act, and be bound thereby on filing with the secretary of state a written declaration signed and sworn to by the president and secre- tary to the effect that said co-operative company or association has by a majority vote of its stockholders decided to accept the benefit'? of and to be bound by the provisions of this act. No association organized under this act shaP be required to do or perform anything not specifical'y required herein, in order to become a corporation or to continue its business as such. Use of term "co-operative" limited to corporations under this act. Section 1786e-17. (Ch. 368, 1911.) No corporation or association hereafter organized or doing business for profit in this state shall be entitled to use the term "co-operative" as part of its corporate or other business name or title, unless it has complied with the provisions of this act; and any corporation or association violating the provisions of this section may be enjoined from doing business under such name at the instance of any stockholder or any association legally organiz-^ hereunder. Section 2. This act shall take effect and be in force from and after its passage and publication. THE NEBRASKA LAW. . In Nebraska, a law, Senate File No. 88.. defines cooperative asso- ciations and gives cooperation a definite legal status. The law says, "for the purpose of this act, the words 'cooperative company, cor- poration, or association' are defined to mean a company, corporation, or association which authorizes the distribution of its earnings in part or wholly, on the basis of, or in proportion to, the amount of property bought from or sold to members, or of labor performed, or other service rendered to the corporation." It differs from the general incorporation law of Nebraska by providing that every cooperative corporation has the power "to regulate and limit the right of stock- holders to transfer their stock; and to make by-laws for the manage- ment of its affairs, and to provide thereon the term and limitation ot stock ownership, and for the distribution of its earnings." Very few states have laws providing for the chartering of com- mercial companies witho^it a capital stock. Corporations doing commercial business without share capital is a new development in modern business. All states charter fraternal, religious, charitable and educational associations without capital stock; they are not run as commercial institutions and therefore not supposed to need capital stock; the expenses being met by charter fees and dues. But we now have commercial associations operating on the same basis, with similar powers in restricting membership and the expulsion of mem- bers and preventing transfer of membership, that are given fraternal, religious, charitable and educational organizations. As an example we give herewith extracts from the California law providing for this type of corporation. THE CALIFORNIA LAW. In California, a law has been enacted relating to the incorporation, organization, management, and cooperation of agricultural, viticultural, and horticultural nonprofit association.^. The law provides that: — "Such associations shall not have a capital Ltock, and its business shall not be carried on for profit. Any person or any number of persons, in addition to the original incorporators, may become mem- bers of such association, upon such terms and conditions as to membership, and subject to such rules and regulations as to their, and each of their, contract and other rights and liabilities between iM and the member, as the said association shall provide in its by-laws |y 40 The association shall issue a certificate of membership to each mem- ber, but the said membership, or the said certificate thereof, shall not be assigned by a member to any other person, nor shall the assigns thereof be entitled to membership in the association, or to any property rights or interests therein. Nor shall a purchaser at execution sale, or any other person who may succeed by operation of law or otherwise to the property interests of a member, be entitled to membership, or become a member of the association by virtue of such transfer. The board of directors may, however, by motion duly adopted by it, consent to such assignment or transfer and to the acceptance of the assignee or transferee as a member of the association, but the asso- ciation shall have the right, by its by-laws, to provide for or against the assignment of membership certificates, and also the terms and conditions upon which any such transfer or assignment shall be allowed." The California law states that "whether the voting power and property rights and interests of each member shall be equal or unequal, and if unequal the articles shall set forth a general rule or rules applicable to all members by which the voting power and the property rights and interests, respectively, of each member may and shaU be determined and fixed, but the association shall have power to admit new members who shall be entitled to vote and to share in the property of the association with the old members, in accordance with such general rule. This provision of the articles of incorporation shall not be altered, amended, or repealed except by unanimous written consent or vote of all the members." Under the California law each association may by its by-laws approve: — "The amount of membership fee, if any, and the amount which each member shall be required to pay annua' ly, or from time to time, if at all, to carry on the business of the association. "The number and qualifications of members of the association and the conditions precedent to membership and the method, time, and manner of permitting members to withdraw, and providing for the assignment and transfer of the interest of members, and the manner of determining the value of such interest and providing for the pur- chase of such interest by the association upon the death, withdrawal, or expulsion of a member or upon the forfeiture of his membership, at the option of the association." "Permitting members to vote by their proxies, and determining the conditions, manner, form and effect thereof." Each association shall also have the power — "To appoint such agents and officers as its business may require, and such appointed agents may be either persons or corporations; or admit persons to membership in the association, and to expel any member pursuant to the provisions of its by-laws; to forfeit the membership of any member for violation of any agreement between him and the association, or for his vio'ation of its by-laws. "To purchase or otherwise acquire, hold, own, sell, and otherwise dispose of any and every kind or kinds of real and personal property necessary to carry on its business, and to acquire by purchase or otherwise the interest of any member in the property of the associa- tion. "Upon the written assent or by vote of members representing two-thirds of the total votes of all members to cooperate with any other cooperative corporation or corporations for the cooperative and more economical carrying on of their respective businesses, by con- 41 solidation as provided in section 6531 of this code, whereupon the effect of such consolidation shall be the same as declared in said section; or upon resolution, adopted by its board of directors, to enter into all necessary and proper constipu ations and arrangements with any other cooperative corporation or corporations for the co- operative and more economical carrying on of its business, or any part or parts thereof; or any two or more cooperative corporations organized under this title, upon resolutions, adopted by their respect- ive boards of directors, may, for the purpose of more economically carrying on their respective businesses, by agreement between them, unite in employing and using, or several associations may separately employ and use, the same methods, means and agencies for carrying on and conducting their respective businesses." DEPARTMENT OF MARKETS AT A. & M. COLLEGE Answering the demand for the practical in the preparation of the student for the realities of life on the farm, for the equipment of those who are to be the farmers of the future, with the necessary knowledge in the conduct of the distribution of his products to the consumers of the world, as well as their production, the Agricu turai and Mechanical College of Mississippi has established a department of Markets and Rural Economics as a part of its regular curriculum. Economics has to do with the most effective use of labor and its agencies. Rural economics treats of production, distribution and use of rural wealth, and the best investments on the farm of time, money and knowledge. In conducting a class in this course the superordinate subjects studied are Production, Distribution, and Finance. PRODUCTION. Under the head of Production the c ass is instructed in the sub- jects of tillage; investments; general expenditures; factors determin- ing the class of farming to be done; agencies and conditions sur- rounding farm life; farm demonstration; individual farm management; corporation farm management; co-operative farm management; bonanza or large estate farming, its advantages and disadvantages; the adaptability of each to specific conditions. Students are required to itemize the expenditures legitimately included in the cost of production. This brings out discussions on the standards of living and their effect on the cost of production. The growth of tenancy, its cause and cure is studied from tha historic, economic and social standpoints. The effects of immigration economically, socially and politically and the effects of the movement from the country to the towns and cities are covered in their various phases. DISTRIBUTION. Under the division of Distribution the student is directed to study the influence of commerce on the history of the world; the evolution in the conduct of commerce and the marked "speeding up" of modern transportation. The various systems of marketing and methods ot distribution are then taken up and compared one with another. The selling methods of the trusts and the farmers are contrasted; the methods of the railroads in selling service; insurance companies in selling "protection"; banks in selling credit; manufacturers in sel ing their products; wholesalers, jobbers, retailers, mail order methods, etc., etc., are all handled till the student is familiar with each. The law of price is discussed, and the agencies regulating price, and the distinction between price and cost are studied from all angles. 42 Conditions which render individual marketing inevitable are con- sidered and conditions under which collective marketiiig is developed given attention. Comparisons are made between individual marketing, corporation marketing, and co-operative marketing, and the economic significance of each. This subject is amplified by studying ine examples of each class in various countries and with various products handled by each method. The effects of the standardization of products in securing better prices; the purpose of trademarks, brands; how to ship; bills of lading; legal features of the same; the C. I. F. & 6 per cent contracts; water, tare, refrigeration, etc, come in for study. Plans for the linking together of organized city buyers and organized country pro- ducers; municipal markets as operated in Europe and America are brought into play. The class is drilled in the writing of Constitutions and By-Laws governing every kind of corporation. It is made to go thro'igh with the moot process of securing a charter for an organization; discussions are held as to the kind of corporation it is best to be, and adjusting the Constitution and By-Laws to suit the kind of business and its method of operation. The subject of Exchanges is then taken up. The cotton exchanges, the grain exchanges and the stock exchanges are studied; their systems of organization, methods of business; scope of operation — ali the functions they perform. Thorough drilling is carried on to familiarize the student with the methods of the commercial world and the part the exchanges play in the same. The buying end of distribution is then taken up and another com- parison is made between individual buying, corporation buying and co-operative buying. The subject of different types of corporations is handled by folowing the lines of demarkation between the various kinds - corporations divided on the basis of the attitude of each toward its stockholders, its employees and its customers. By this standard wf have the ordinary corporation, the copartnership corporation and the co-operative corporation. These are compared, using numerous examples, and the effect of each method on the producer, the inter- mediary and the consumer traced to the ultimate. The subjects of watered stocks, interlocking directorates, inflated securities, bogus promotion schemes, capitalizing incomes, frenzied finance are given place in the course to familiarize students with the fundamental principles underlying ail the various agencies affecting the life, prosperity and general welfare of the producers and the gen- ergil citizenship of the nation. The International Institute of Agriculture Is included. It is supported by 53 nations, representing 98 per cent of the population and 95 per cent of the area of the earth. Its history, divisions and func- tions are studied. The Government Bureau of Markets — its purpose, possibilities, duties, prospects and methods — gives wide range for plans anC dis- cussions. Being a new governmental venture its development will be watched with unusual interest. FINANCE. Agricultural finance; rural credits; farm banking; long-time land loans; short-time personal loans; all these are studied in tlie light of present-day needs. The rural credit systems of Europe are studied in detail. Long-time loans on land, for personal use and for purpose of purchase; by private initiative, corporation administratlou and by 43 government aid; the amortization principles as applied to land loans; short-time, personal credit co-operative banking; the Scnuize-Delitzsch, the Raiffeisen, the Credit Agricole, the Credit Foncier — all these are studied and the effect of co-operative finance on country life — the effect on production, distribution, consumption and the social life ol rural life, and the possible adaptation of some of the principles of co-operative finance and distribution to American agriculture. The cost of living as it affects all classes of society is taken up and studied in its various phases: What it takes to constitute cost of living; cost as regulated by the power to earn; cost as regulated by the power to consume; cost as affected by distribution; cost as affected by standards of civilization; individual responsibility in determining the cost of living; collective or social responsibility in determining the cost of living; our waste of resources In production; the extravagant use of luxuries; — and the bearing of all these on production and distribution, which must be paid by the consumer. The subject of Parasites is then studied: Human parasites analogous to parasites in the vegetable and animal kingdoms. The idle parasite and the industrious parasite; the useful parasite and the useless parasite; classes that could and should be eliminated and classes that could not and should not be e'iminated. Approximate price index of various countries compared with volume of m.oney per capita int^ach; the effect of tariff ana reciprocity treaties and of merchant marine on prices, are considered. Finally the various schools of thought and the proposals of each for the industrial relations of all classes of society and the future of the government are presented from the standpoint of advocates. Thus the student becomes familiar with business, the part tlie farmer plays in the economy of the world, the opportunities and duties of to-day and the hopes of the future. With a full knowledge of the methods of the business world; familiar with the process of growth of the trust; understanding the merits of the economy of large business; understanding the agencies of failure as exemplified by the millions of the submerged; studying the cause and effect of economic pressure, investigating the factors of development and progress, of decadence and failure, the power of organized effort, as against the helplessness of unorganized effort, the problems pressing for solution by this generation can certainly be more readily understood by those upon whom the solution depends. It is one of the penalties of free government that we must study these things or pay the forfeit. Nemesis stands with wraiths around to haunt the abode of indolence and dead hopes. We deem it one of the duties of the colleges and universities of America to aid in the work of preparing the farmer of the future for his duties In other lines as well as in production, that he may work out his destiny with a full appreciation of all the factors involved, the obstacles ne must surmount, and the agencies at his command. (Note: I have prepared a Text Book for this course. Published by the Shakespeare Press 114-116 E. 28 St., New York City. Price $1.50 net.) 44 PUBLICATIONS RECOMMENDED FOR READING IN THE STUDY OF FARM CREDIT, MARKETING, AND BUSINESS ORGANIZATION. APPLES. Fletcher, S. W. Three Problems in Virginia Fruit Growing. Virginia Agricultural Experiment Station,' 1913. Pages 1-15. McNeill, A, Modern Methods of Packing Apples and Pears. Bulletin 34 Dairy and Cold Storage Commissioner's Series, Department of Agriculture, Ottawa, Canada, 1913. Pages 5-67. Paddock, W. Fruit Growers' Associations. Bulletin 122, Agricultural Experiment Station, Colorado Agricultural College, 1?07. Pages 3-17. Palmer, W. R. Packing Indiana Apples. Circular No. 39, Agricultural Experiment Station, Purdue University, Lafayette, Indiana, 1913. Pages 1-28. Forty-fourth Annual Report of the Fruit Growers' Association of Ontario. Toronto, Canada, 1912. Pages 3-116. BUYERS AND PRODUCERS. Camp, Wm. R. Farmers' Market Bulletin No. 1. List of Farm Products for sa e. Division of Markets, West Raleigh, N. C, 1914. Emmert, M. M. Partial List of Brokers, Commission Ivlerchanis, Jobbers and Receivers of Fruits, Melons, Vegetables ana Berries located at Principal cities in the United States and Dominion of Canada, East of Rocky Mountains. Southern Railway, Washing- ton, D. C, 1913. Pages 1-109. List of Fruit, Vegetables and Melon Growers in the Territory Tribu- tary to the Lines of Mobile & Ohio Railroad and Southern Railway in Mississippi, 1913. Pages 1-56. 'For Sale". Bulletin. A circular published by the Southern Railway. Office of Markets. J. M. Seaborn, Market Agent, Atlanta, Ga. M, M. Emmert, Market Agent, Washington, D. C. BUTTER, EGGS AND POULTRY. Pennington, M. E. Studies of Poultry from the Farm to the Consumer. Circular 04, Bureau of Chemistry U .S. Department of Agriculture, 1910. Pages 5-42. Slocum, R. R. Marketing Eggs Through the Creamery. Farmers' Bulletin 445, U. S. Department of Agriculture, 1911, Pages 5-12. Taylor, H. C. The Prices of Farm Products, including price of eggs, etc. Bulletin 209, Wisconsin Agricultural Experiment Station, Madison, 1911. Pages 3-30. Taylor, H. C, Schoenfield, W. A., Wehrwein, G. S. The Marketing of Wisconsin Cheese. Wisconsin Agricu.tural Experiment Station, Madison, 1913. Pages 3-4C. Melvin, A. D. The Organization of Boys' and Girls' I'oullry Clubs. Bulletin 562, U. S. Department of Agriculture, 1913. Pages 1-12. CATTLE. Rasmussen, Frederik. Cattle Breeders' Associations in Denmark. Bulletin 129, Bureau of Animal Industry, U. S. Department of Agriculture, 1911. Pages 7-40. COTTON. Brand, C. J. Improved Methods of Handling and Marketing Cotton. Reprint from Yearbook of Department of Agriculture, 1912. Pages 443-462. Sherman, W. A., Fred Taylor, C. J. Brand. Studies of Primary Cotton Market Conditions in Oklahoma. Bulletin 36, U. S. Department of Agriculture, 1913. Pages 1-36. Carson, J. M. Packing and Marketing of Cotton. Special Agent Series 45 No. 58, Bureau of Manufactures, Department of Commerce, 1912. Pages 5-39. Report of the Commissioner of Corporations on Cotton Exchanges. Parts I-V, Washington, 1P09. CREDIT. Duffus, Wm. M. State Loans to Farmers. Wisconsin State Board of Public Affairs, Madison, 1012. Pages 1-146. Herrick, M. T. Land and Agricultural Credit in Europe. Division of Information, Department of State, Washington, 1912. Pages 3-38. ChapiUy A. R. Bank Commissioner of Massachusetts, Credit Unions, S^tatement and Suggestions in regard to organizing and managing a Credit Union in Massachusetts. Chapter 419, acLs of 1909. Pages 5-34. Land Mortgage Associations. Chapter 666, Laws of 1913, Madison Wisconsin. Cooperative Credit Associations. Chapter 733, Laws of 1913, Madison, Wisconsin. Young, James R. Land and Loan Associations. Office of Insurance Commissioner, Raleigh, N. C, 1912. Pages 2-19. Report of the United States Commission. Agricultural Creait, Parts I and II. 63d Congress, 2d Session. Senate Doc. No. 318, 1914. Pages 9-73. Report of the Agricultural Credit Commission. Province of Saskatch- ewan, Regina, 1913. Pages 2-31. Wolff, Henry W. Cooperative Banking. G. E. Stechert Company, 151 W. 25t.h street, New York City. FRUIT AND TRUCK. Beattie, W. R. The Storage and Marketing of Sweet Potatoes. Farmers' Bulletin 520, U. S. Department of Agriculture, 1912. Pages 5-16. Corhett, L. C. A Successful Method of Marketing Vegetable Products. A Reprint from the Yearbook of the Department of Agriculture for 1912. Pages 353-362. Hint. W. N., S. B. Shaw, O. M. Clark. Truck Growing in North Carolina. Bulletin of the N. C. Department of Agriculture, Sep- tember, 1912. Pages 5-40. McNeir, A. Cooperation and Fruit Growing. Bulletin 38, Dairy and Cold Storage Commissioner's Series, Department of Agriculture, Ottawa, Canada, 1912. Pages 7-46. The Inspection and Sale Act. Part IX, Bulletin 40, Dairy and Co^d Storage Commissioner's Series, Department of Agriculture, Fruit Division, Ottawa, Canada, 1913. Pages 5-13. Reimer, F. C. The Dewberry in North Caroina. N. C. Department ol Agriculture, Raleigh, N. C. Pages 3-24. Shaw, S. B. The Preparation of Fruit and Vegetables for Market. Bulletin of N. C. Department of Agriculture, Raleigh, May, 1909. Pages 3-38. Commercial Strawberry Culture. Bulletin of N. C. Department of Agriculture, Raleigh, August, 1913. Pages 5-24. Chandler, W. H. Cooperation Among Fruit Growers. Bulletin 44, Missouri State Board of Horticulture, Columbia, Missouri, 1910. GRAIN. Report of the Interstate Commerce Commission in the matter of the grain trade in relation to common Carriers. 1906. Pages 3-1128. RETAIL PRICES. Adams, N. C. Sugar Prices from Refiner to Consumer. Bulletin Whole No. 121, Retail Prices and Cost of Living Series No. 7, Bureau of Labor Statistics, U. S. Department of Labor, 1913. 46 Pages 5-42, Bulletins on Wheat and Flour Prices from the Farmer to the Con sumer. Butter Prices from the Farmer to the Consumer. Croxton, Fred C. Retail Prices, 1890 to August, 1913. Whole No. 136, Retail Prices and Cost of Living Series No. 11, Bureau of Labor Statistics, U. S. Department of Labor, 1913. Pages 5-146. Retail Prices, 1890 to 1911. Bulletin of the U. S. Bureau of Labor, Whole No. 105, Part I, Department of Commerce and Labor, 1912. Pages 5-48. STORES. Sinc'air, J. F. Distributive or Store Cooperation. Wisconsin State Board of Public Affairs, Madison, 1912. Pages 7-4o. Board of Trade Report on the Industrial and Agricultural Cooperative Societies in the United Kingdom. London, 1912. TOBACCO. Report of the Commissioner of Corporations on the Tobacco Industry. Parts I to n. Washington, 1909. GENERAL WORKS AND PAMPHLETS. Coulter, J. L. Cooperation among Farmers. New York City, Sturgis and Walton Co., 1911. Pages 3-28. Fay, C. R. Cooperation, at Home and Abroad. Macmillan Co., New York, 1908. Pages 403. Holmes, George K. Systems of Marketing Farm Products, Nu. 98, Office of the Secretary, U. S. Department of Agriculture, 1913. Pages 391. Price 75 cents. Powell, G. H. Cooperation in Agriculture, New York, Macmillan Co., 1913. Pages 327. The Agricultural Outlook. Farmers' Bulletin, U. S. Department ot Agriculture. Report of Committees Appointed by the Governor of North Carolina ing Organizations in Europe. Report of Committees Appointed by the Governor of North Carodina on Needs of North Carolina Farmers with Regard lo Credits, Marketing and Cooperation, 1913. Pages 3-13. Sinclair, J. F. Agricultural Cooperation. Wisconsin State Board of Public Affairs. Madison, 1912. Pages 5-132. Williams, A. L. A Plan for a Cooperative Neighborhood. Wisconsin State Board of Public Affairs. Madison, 1913. Pages 3-18. Farmers' Clubs. Their Organization and Work. North Carolina Agricultural Experiment Station Circular No. 15. RURAL CREDITS. A great deal has been said about Rural Credits during the last few years. This discussion has necessarily been concerning foreign institutions as we have no rural credit institutions of note in this country. A few desultory efforts have been made in Massachusetts and New York under state provisions for such organizations: they have taken the form of short time personal credit associations or banks. A campaign for a national system of rural credits, taking the form of sending commissions to Europe in 1913 to study the subject at first hand, resulted in congress appointing a sub-committee on rural credits of the permanent Committee on Banking ana Currency and authorizing this sub-committee to have hearings on the subject that a bill might be drawn suited to American conditions. After ex- tended hearings this joint sub-committee of the Senate and House, reported a bill to the full committee of the Senate and House on Banking and Currency May 12, 1914. This bill provided for the land . £>F WE loan type of bank only, with a gdvftriliiient-aid fea'fcii^g/toji^ujfe^ident Wilson opposed government aid and wanted the billtoTrrnVT^e for the personal credit type of bank also. The hitch caused tne Democratic caucus to drop this measure from the ones scheduled to be acted on by Congress during the spring session of 1914. What Is Rural Credit? There are different kinds of rural credits: 1 — Long time credit based on land. 2 — Short time credit based on personal security. 3 — A combination of the two under one system of regulation. Either of these may come by private initiative or by government subvention. There is cooperative banking that is not rural or urban but cosmopolitan. Either Rural or Urban Credits may or may not be cooperative. The bill reported by the Committee on Rura^ Credits provided for a system of banking patterned after the Federal Reserve Act oi 1913; with regional Land Banks owned by local Loan Associations, individuals, corporations and, if not otherwise taken, by the national government. The loans were to be made only to members of the local Loan Associations; they must be on first mortgages on farm land within the district of the association; all installments to be made by amorti- zation payments; the time to be between five and thirty years; allowing the debtor to extinguish his debt by cash at any time after five years; the interest not to exceed the legal rate of the state. Loans to be made for the purpose of liquidating indebtdness; improvement of the land; equipment of the farm; for the purchase oi a home. Loans to be limited to fifty per cent, of the value of the farm, and twenty five percent of the value of the buildings which must be insured in the name of the creditor; loans limited to bonafide resident's, and limited to a maximum of $4,000 to any one borrower and to twenty percent of the capital and surplus of the association making the loan. The capital of each regional Land Bank must be not less than $500,000. Their powers were to issue and sell farm loan bonas; to invest funds in first mortgages on real estate; to receive from national farm loan associations first mortgages on land; to empower the loan asso- ciation as agents and collect the installments and other sums payable under the terms of the mortgages and bonds secured thereby; to deposit funds with any Federal Reserve Bank or member "bank of th"" reserve system; to accept deposits of securities or current funds from its member-bank stockholders only, but should pay no interest on deposits. These land banks were to keep one-fourth of the net earnings as a reserve, after which the n*t earnings may be declared to stock- holders up to six percent, which should be cumulative; all excess earnings above six percent should go to the Federal government. The net earnings of the farm loan associations shou'd be treated the same way except that all over six percent should go to the reserve account. Every Federal land bank and every farm loan association with all their possessions and transactions, except realty owned in fee simple, was to be exempt from all national and state taxes. It provided for the use of postal savings funds to be used to purchase farm loan bonds in lieu of U. S. bonds or other securities; this to be done in case of new issues at the discretion of the Federal Reserve Board, or if old issues they to be bought only on condition that they were below par — thjs to help keep them at par. It provided that the Secretary of the Treasury should, upon request of Federal ^and banks and upon the recommendation of the Federal Reserve Board, purchase from the Federal land banks farm loan bonds not previously sqld, in any amount not to exceed $50,000,000 during any one year. I have here given the salient features of the ^aw as proposed by the joint Senate and House Committee on Rural Credits May 12, 191^ The main thing in securing credit on favorable terms is the proper mobilization of security. This the European borrowers have learned to do on the mutual or cooperative basis. With the same mutual trust, and minute requirements upon the part of the members of the little banks, it could be done in this country. If we have not the honor among us to back up mutual security we pay the penalty to the usurer and make our resentments known by complaining. The task of building a rural civilization and making the rural community attractive and a desirable place to live must be worked out by those who cast their lots with the agricultural class. Social Utopias cannot be handed down from governments or philanthropists to those incapable of developing it from within their own ranks. This government will respond to the call of the farmer when he votes with orders attached. YC 26646" 320928 UNIVERSITY OF CALIFORNIA LIBRARY