University of California 
 College of Agriculture 
 Agricultural Experiment Station 
 Berkeley, California 
 
 FARM MANAGEMENT SURVEY, TULE LAKE AREA 
 
 by 
 
 R. L. Adams 
 and 
 
 Chester 0. McCorkle 
 June 15 - August 15, 1948 
 
 uNlVtKSUY Of- CALIFORNIA 
 
 Contribution of the 
 Giannini Foundation of Agricultural Economics 
 Mimeographed Report No. 94 
 
 L.iBRAR 
 
 CULUiCL Oh AGK1CULTURF 
 DAVIS 
 
 i 
 
 * 
 
i 
 
 ESTIMATED PRACTICES, PRODUCTION, COSTS AND RETURNS FROM ALTERNATIVE 
 CROPS i TULE LAKE . 
 
 TABLE OF CONTENTS 
 
 Page 
 
 INTRODUCTION (Request for the Study) . 1 
 
 DESCRIPTION OF THE AREA ' 1 
 
 Irrigation ♦ * 
 
 Soils and Topography • 
 
 Climate 
 
 ITeeds and Pests • *« 4 
 
 Water Fowl ♦ * « 4 
 
 Rodents and Deer » »•»..» 
 
 Plant Diseases and Insects ...... i 
 
 REQUIREMENTS OF HOMESTEADERS AND METHOD OF ALLOCATING HOMESTEADS 5 
 
 Size of Farms • 
 
 ■ 
 
 PURPOSE AND METHOD OF THIS SURVEY 7 
 
 PRODUCTION, PRACTICES, COSTS, AND RETURNS FROM PRESENT CROPS ..... 
 
 ONIONS 
 
 ALFALFA • 
 
 BARLEY . 
 
 CLOVER ...» 
 
 POTATOES 
 
 SUGAR BEETS 28 
 
 COMPARISON OF 1948 VERSUS 1935-1939 DATA 3 * 
 
 9 
 10 
 16 
 20 
 24 
 
 39 
 42 
 
 CARROTS 
 
 IRRIGATED PASTURE • 
 
 LIVESTOCK IN TULE LAKE DIVISION - FARM ORGANIZATIONS 60 
 
 CROP ROTATIONS ••• 
 
 FINANCIAL NEEDS OF HOME S TEADERS AND CREDIT SOURCES 68 
 
ii 
 Page 
 
 THE ROLE OF TENANCY 7 2 
 
 Nature of Government Leases , 73 
 
 Areas Leased and Rentals 74 
 
 ■fcffiFTISG OUTLETS AND FACILITIES 76 
 
 LABOR CONDITIONS 80 
 
 CONCLUSION 81 
 
iii 
 
 TABLES 
 
 Table 
 number 
 
 Page 
 
 Calendar of Operations for Onions (20 Acres with 300 92-Pound 
 
 Sacks Yield) i 1 U 
 
 Onion Costs (20 Acres 300 92 Pound Sacks/Acre) 
 
 (Compiled July-August, 1946) 2 12 
 
 Calendar of Operations for Alfalfa (20 Acres with 4-Ton Yield) 
 
 Mature Stand 3 13 
 
 Expense of Establishing an Alfalfa Stand of 20 Acres 
 
 (Data as of July-August 1948) 4 14 
 
 An Example of the Cost of Alfalfa Production 
 
 (Compiled July- August 1948) 5 15 
 
 Calendar of Operations for Barley (80 Acres) 6 18 
 
 Barley Costs (80 Acres - Average Yield of 32.16 Hundredweight) 
 
 (Compiled July-August, 1948) .... 7 19 
 
 Calendar of Operations - Clover (20 Acres) 8 21 
 
 Alsike Clover Costs (20 Acres - 400 Pounts/Acre) 
 
 (Compiled July-August, 1948) 9 22 
 
 Clover Costs (including Depreciation of Stand) 10 23 
 
 Carlot Shipments of Potatoes From Tule Lake, 1935-1939 11 24 
 
 Calendar of Operations - Potatoes (20 Acres) 12 26 
 
 Potato Costs (20 Acres - 300 Sacks/acre) 
 
 (Compiled July-August, 1948) 13 27 
 
 Calendar of Operations - Sugar Beets (20 Acres) Yield of 
 
 12 Tons 14 29 
 
 Sujtar Beet Costs (20 Acres - 12 Tons/Acre) 
 
 (Compiled July-August, 1948) 15 30 
 
 Comparison of 1935-1939 Costs: Net Returns 1935-1939 and 
 
 1947 for Selected Crops in the Tule Lake Division 16 32 
 
 Onion Costs 1935-1939 (20 Acres with 300-92 Pound Sacks Yield). 17 33 
 
 Alfalfa Costs 1935-1939 (80 Tons) 18 34 
 
 Barley Costs 1935-1939 (80 Acres - 32.16 Hundredweight Yield).. 19 35 
 
 Clover Costs 1935-1939 (20 Acres - 400 Pound/Acre Yield) 20 36 
 
 Potato Costs: 1935-1939 (20 iusres - 300 Sacks/Acre) 21 37 
 
t • « • • i 
 
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 • • ». * 
 
Table 
 
 number Page 
 
 Sugar Beet Costs: 1935-1939 (20 Acres— 12 TonsAcre 22 33 
 
 Cabbage, Expected Yield - 10 Tons or 200 Crates 
 
 Inputs Per Acre 23 40 
 
 Cost Per Acre for Cabbage Production 24 41 
 
 Calendar of Operations - Carrots (20 Acres with Yield of 14 
 
 TonsAcre 25 
 
 Typical Costs of Producing Carrots (20 A.cres - 14 TonsAcre) 
 (Compiled July-Aup-ust, 1948) 
 (Current Costs Rather Than Estimated 1935-1939 Costs) 26 44 
 
 Cauliflower, Expected Yield - 300 to 350 Crates (6 to 7 tons) 
 
 Inputs Per Acre 27 46 
 
 Cost Per Acre for Cauliflower Production 28 47 
 
 Celery, Expected Yield - 350 to 400 65-Pound Crates 
 
 Inputs Per Acre 29 48 
 
 Cost Per Acre for Celery Production 30 49 
 
 Lettuce, Expected Yield - 150 Crates of 5 Dozen Heads 
 
 Inputs Per Acre for Pall Lettuce Production to Harvest Time. . 31 50 
 
 Cost Per Acre for Lettuce Production to Harvest Time 32 51 
 
 Market Peas, Expected Yield - 75 Bushels (2,400 Pounds) 
 
 Inputs Per Acre • 33 52 
 
 Cost Per Acre for Producing Market Peas 34 53 
 
 Market Spinach, Expected Yield - 500 Bushels (9,000 Pounds) 
 
 Inputs Per Acre for Market Spinach 35 54 
 
 Cost Per Acre for Market Spinach Production 36 55 
 
 Wheat, Expected Yield - 24 Hundredweight 
 
 Inputs Per Acre for Irrigated Wheat Production 37 56 
 
 Cost Per Acre for Irrigated '/Vheat Production * 38 57 
 
 Oats, Expected Yield - 21 Hundredweight 
 
 Inputs Per Acre for Irrigated Oat Production 39 58 
 
 Cost Per Acre for Irrigated Oat Production 40 59 
 
 Livestock Inventories in the Tule Lake Division as of 
 
 January 1, 1935-1939 and November 1, 1943-1947 41 61 
 
 Numbers of Livestock Per Farm 
 
 1935-1939 and 1943-1947 42 62 
 
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 ... 
 
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 ■ 
 
Livestock Numbers Compared 1935-1939 with 1943-1947 , 
 
 Two Rotations - 80-Acre Farm 
 
 4 20-Acre Fields 
 
 Rotations - 80-Acre Farm 
 
 8 10-Acre Fields • 1 
 
 Rotations - 80-Acre Farm 
 
 8 10-Acre Fields Designed for Dairying 
 
 Tabulation of Capital Requirements - 80-Acre Homestead 
 
 (Rotation - 20 Acres Each of Barley> Sugar Beets, Potatoes, 
 and Clover) ...» • 
 
 Public Lands Leased by the Reclamation Bureau in the Tule Lake 
 Area • • 
 
 Tenanting; of Homesteads in the Tule Lake Division 
 
 Leasing: Program 
 
 Tule Lake and Sump Area 1947 
 
 Price Returns Comparisons for Four Products 
 1937-1939, 1947 < 
 
Farm Management Survey, Tule Lake Area 
 3y R. L. Adams l/ and 
 Chester 0. McCorkl 
 June 15 - August 15, 1948 
 
 Int roduct ion 
 
 On March 26, 1948 representatives of the United States Department of the 
 Interior, Bureau of Reclamation, Region II met with representatives of the 
 Giannini Foundation, College of Agriculture, University of Cali fornia, in con- 
 nection with a number of questions for which the Bureau desired answers. As 
 a result of this conference and subsequent correspondence, the C-iannini Founda- 
 tion agreed to undertake a farm management study of the Tule Lake reclamation 
 projects. 
 
 This report sets forth our findings, based on a ten-weeks' study, and in- 
 cluding collection, assembling, and analysis of much data (most of which had 
 to be collected in the field). We know that this report does not answer all 
 the questions proponded by Bureau officials but further study can appropriately 
 be postponed until the material herewith presented has been weighed and digested. 
 
 In gathering the basic data certain officials of the Bureau of Reclamation 
 were especially helpful. Mr. R. R. Best aided in putting Bureau records at our 
 disposal. Mr. E. L. Stevens shared his long-time experience with the Project 
 in suggesting worth-while contacts and informative sources, as well as arranging 
 for necessary maps and other materials. Especially helpful in contacting the 
 newer homesteaders was Mr. C. Ault stationed at the Tule Lake Headquarters in 
 the capacity of advisor for the last group of settlers. In checking and cor- 
 recting much of the cost data included herein, Mr, La Verne Hemstreet, vocational 
 agriculture instructor at Tule Lake High School, was of great assistance. 
 
 Description of Area 
 
 This survey was confined to the area designated as the Tule Lake Division 
 of the Klamath Project, Oregon-California administered by the United States 
 Department of the Interior, Bureau of Reclamation. Lying in the southern end 
 of the Klamath Basin the Tule Lake Division is almost entirely in California 
 though the natural basin extends northwestward for roughly another twenty miles. 
 Near the state line the basin narrows to three or four miles and then opens 
 again near Klamath Falls, The division between Modoc and Siskiyou counties di- 
 vides the Tule Lake Division into two almost equal parts, the majority of the 
 farm land being in Modoc County, however. 
 
 Irrigation . --Plans call for an ultimate of 63,000 acres of agricultural 
 lands under irrigation in this division, the largest single division in the 
 project. The Main Division, lying to the northwest, comprises 41,000 acres. 
 The purpose of the Tule Lake Division was to reclaim the bed of Tule Lake by 
 
 l/ Professor of Farm Management and Agricultural Economist in the Experiment 
 Station and on the Giannini Foundation. 
 
 Z/ Research Assistant on the Giannini Foundation, College of Agriculture, 
 University of California. 
 
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2. 
 
 evaporation, then to prevent inflow, and finally to provide for irrigation, of 
 about 33,000 acres which lay in the lake bed, from water stored in Upper Klamath 
 Lake Reservoir supplemented by Lost River water. This involved extensive drain- 
 age and canal construction best visualized by looking at Map No. 45-52 titled 
 Klamath Project, Oregon-California. Viewing this map it will be noticed that 
 "J" canal is the main source of water for the Tule Lake Division running parallel 
 with the state line across the north portion and finally flowing south down the 
 eastern border of the basin and across the lower end. 
 
 Upper Klamath Lake provides the principal water supply for the project, its 
 capacity being 524,800 acre-feet. In addition, Clear Lake and Gerber reservoirs, 
 with capacities of 538,000 and 94,000 acre-feet, respectively, furnish an addi- 
 tional and adequate water supply for the entire project. Water for a portion of 
 Tule Lake Division is diverted from Link River, the outlet at the south end of 
 Upper Klamath Lake. Additional water during the season of irrigating is diverted 
 from the Klamath River through the Lost River Division Channel to furnish the 
 necessary water for the remainder of the Tule Lake Division. This can be under- 
 stood readily by viewing map 45-52 cited earlier. 
 
 Soils and Topography. — Though the surface of the division slopes south at 
 the rate of between one and five feet per mile, the land is very smooth. Land 
 planing is usually needed on individual farms but no extensive soil moving is 
 required. On either side of the basin the hills rise sharply and some of the 
 homesteads on the periphery tend to slope more steeply. All of the division 
 homesteaded to date is irrigated by gravity. The soil is similar to other lake- 
 bottom lands in that it is a loam varying from a sandy loan to a peaty loam. 
 Some peat soils are found in the area. Because of the character of these soils, 
 breaks in canals and dikes are very serious since the soil "melts" away when in 
 contact with water, This is especially true in the upper end of the basin where 
 the lighter soils are located. These soils are deep, well drained, and very 
 fertile, being rioh in organic matter and nitrogen when in their natural state. 
 Continued cropping with little or no attention to proper rotation has resulted 
 in making some of the land harder to work and more subject to "puddling" and 
 "clodding." Where proper rotations have been maintained and where livestock 
 has been included in the farm organization the soils are friable and produce 
 good to excellent crops with a minimum of operations and little use of commer- 
 cial fertilizer. 
 
 Climate. -rClimatic conditions are the principal limiting factors in the 
 choice of enterprises in this area. Since this is an irrigated area the amount 
 and occurrence of rainfall is not much of a factor except insofar as it affects 
 the water supply for irrigation. The average annual rainfall is 8.83 inches 
 and while the wettest months are December to April inclusive, rainfall occurs 
 during each month of the year. The tabulation below is indicative. 
 
 Average Rainfall by Months (Tule Lake Station) 
 
 January 
 February 
 March 
 April 
 May 
 June 
 
 0.94 
 
 July 
 
 0.24 
 
 0.86 
 
 August 
 
 0.04 
 
 1.03 
 
 September 
 
 0.45 
 
 1.10 
 
 October 
 
 0.95 
 
 0.80 
 
 November 
 
 0.74 
 
 0.56 
 
 December 
 
 1.12 
 
 Annual 
 
 8.83 inches 
 
 Source of data: U. S. Weather Bureau, Climatological 
 
 Data, California Section, Annual Reports, 
 
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 The figures are made up from 15 years of records, the station having operated 
 only since 1933. 
 
 Because of the interior location (150 miles from the coast) and the high 
 elevation (around 4,100 feet) the temperatures vary widely during the seasons 
 and even in each 24-hour period. Maximum summer temperatures as high as 105°F. 
 have been recorded, however, temperatures during the summer months as high as 
 95°F. are uncommon. The winter temperatures drop to -25°F. on some occasions. 
 Temperatures below zero are recorded frequently during the winters. Monthly 
 mean temperatures are shown in the table below. It is apparent that the winter 
 months are extremely cold when a monthly average falls below the freezing point. 
 The ground remains frozen for several weeks during the winter so that all farm- 
 ing operations are halted. 
 
 Monthly Mean Temperatures 
 
 January 
 
 29.3 
 
 July 
 
 65.3 
 
 February 
 
 32.7 
 
 August 
 
 63.3 
 
 March 
 
 39.4 
 
 September 
 
 56.9 
 
 April 
 
 45.5 
 
 October 
 
 48.5 
 
 May 
 
 51.8 
 
 November 
 
 36.0 
 
 June 
 
 58.3 
 
 December 
 
 32,3 
 
 Source of data: U. S. Weather Bureau Climatological 
 
 Data, California Section, Annual Reports. 
 
 . 
 
 These low winter temperatures have an important bearing on the agriculture 
 of the area. First, no crops can be grown during the period of cold, so one- 
 crop production is the rule. Second, when livestock is kept, it must have feed 
 in 6toracre for a period of five to six months and must be fed in a barn or on 
 a paved feed lot as no pasture plants now known will grow in weather as cold as 
 prevails in this area. Other less important factors will be mentioned from time 
 to time which are results of this cold winter climate, 
 
 A third, and extremely important climatic condition prevailing in this area, 
 is the killing frosts. These have been the chief natural limiting factors to 
 the enterprises which can be conducted. Frosts can and frequently do occur in 
 any month of the year. Taking the available data from 1933 to date, the following 
 chart was prepared to show the pattern of killing frosts clearly. It is appar- 
 ent from this tabulation that frosts are not uncommon in any month and that no 
 year has a period longer than about ten weeks absolutely free from killing frosts. 
 It is an old saying among the farmers that late spring frosts are expected until 
 July 4, and early fall frosts are expected after July 4. 
 
 Record of Killing Frosts (Tule Lake Station) 
 
 Last before July 15 First after July 15 
 
 1933 
 
 June 18 
 
 August 5 
 
 1934 
 
 June 25 
 
 July 31 
 
 1935 
 
 June 30 
 
 August 16 
 
 1936 
 
 June 28 
 
 September 13 
 
 1937 
 
 June 23 
 
 August 1 
 
 1938 
 
 May 22 
 
 August 23 
 
 1939 
 
 June 18 
 
 August 29 
 
 1940 
 
 June 8 
 
 September 5 
 
 (Table continued on next page) 
 
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4. 
 
 Cont. 
 
 1941 
 1942 
 1943 
 1944 
 1945 
 1946 
 1947 
 
 Record of Killing Frosts (Tule Lake Station) 
 Last before July 15 First after July 15 
 
 Mean 
 
 June 7 
 June 11 
 No record 
 June 13 
 No record 
 July 9 
 June 28 
 June 16 
 
 August 
 August 
 
 28 
 30 
 
 September 19 
 
 September 7 
 August 22 
 August 25 
 
 4 out of 5 not 
 later 
 
 June 28 
 Latest recorded July 9 
 
 4 out of 5 not earlier 
 Earliest recorded 
 
 August 
 July 
 
 16 
 31 
 
 Source of data: U, S. Heather Bureau Climatological Data, California Section, 
 Annual Reports, 
 
 Weed s and Pes ts. — Prior to the extensive irrigation establishments, weeds 
 were not a problem for the farmer in the Tule Lake Division. With the establish- 
 ment of extensive irrigation works without adequate weed control on ditch banks 
 and near the sources of water, it was only a short time until weed growth was 
 abundant on all of the farm lands. Attempts have been made at weed control with 
 sprays along the ditch banks by the Bureau of Reclamation but until this eradica- 
 tion program develops to where it is all-inclusive, weed seeds will continue to 
 be spread in the irrigation water. 
 
 On individual farms weed eradication has been attempted by many producers 
 with considerable success. Mustard can be cleaned out of the grain fields with 
 2,4-D very easily. Small patches of particularly noxious weeds such as Canadian 
 Thistle, Russian Thistle, and White Top have been brought under control in iso- 
 lated cases. Morning Glory is also a problem in the basin, Vhile individuals 
 can eliminate these weeds for a period, as long as the weeds are allowed to re- 
 main near the water sources and canals, no permanent relief can be had. A com- 
 plaint is registered by the farmers against the Bureau of Reclamation on this 
 item; however, weed assessments are made by the counties, not the Bureau, and 
 apparently no large-scale effort has been made as yet to carry out an extensive 
 campaign to eradicate weeds throughout the Division. 
 
 Water Fowl, — In addition to weeds there are other adverse factors worth 
 mentioning. One of particular importance is the damage wrought by wild fowl 
 during the fall. Both the Lower Klamath Lake Sump and the Tule Lake Restricted 
 Sump are in reserve areas. The former is in the Klamath Lake Bird Reserve, the 
 latter is located in the Tule Lake Wildlife Refuge. In the late summer ducks 
 and geese arrive in mass flights which darken the sky over the entire basin. 
 These birds stop over in this area during the fall and spring and when the crops 
 are not yet harvested they cause untold damage. Particularly with barley, they 
 have been known to flatten an entire field of grain in an evening. Much the 
 same tactics are used in this area as are used in the rice fields of the Sacra- 
 mento Valley in trying to scare these birds out of the grain fields. Search- 
 lights and sirens on trucks are used extensively by the large barley producers 
 in an attempt to keep the geese and ducks out of the fields. 
 
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 Rodents and Deer. — Rodents are plentiful, particularly rabbits, but their 
 damage is slight compared with the wild fowl damage. The deer from surrounding 
 hill country winter in the lava beds to the south but do little damage in that 
 the crops are usually off before they arrive. 
 
 Plant Diseas es and Insects .— As yet the entire basin is relatively free of 
 plant diseases as is the case with most new agricultural areas. However, con- 
 centrated and continuous planting of the same crop year after year can result in 
 an increase of plant diseases. Virus diseases in potatoes are noticeable in 
 some fields, especially those Where table stock is being grown and no roguing 
 is done. Flea beetles have been observed in the area and dusting is practiced 
 to keep these down. Aphids are the worst spreaders of virus diseases and the 
 extent of virus disease spread could well be attributed to the prevalence of 
 aphids in the field. 
 
 Requirements of Homesteaders and Method of Allocating Homesteads 
 
 When a person wishes to homestead in any Reclamation Project he must conform 
 to an established procedure followed in ascertaining the eligibility of appli- 
 cants. First, a notorized application form must be sent in. ?v r ith this must go 
 certain other information as follows ;V 
 
 (1) Certification from the bank or other financial agency familiar with 
 the applicant's financial status that the applicant has $2,000 in 
 liquid assets (cash or equipment usually). 
 
 (2) Three letters as to his character from persons acquainted with the 
 applicant for longer than five years. 
 
 (3) A certification that the applicant's health is adequate to carry on 
 the tasks of farming in the event the applicant has claimed physical 
 disability. 
 
 (4) Three letters from persons qualified to vouch for the applicant's 
 farm experience which is to consist of i 
 
 (a) two-years' experience since the applicant's fifteenth birthday, 
 
 (b) college degree in agriculture substitutes for one year of 
 experience, 
 
 (c) other combinations of education and experience are acceptable. 
 
 (5) Certification of service in the armed forces during World War II if 
 veteran's preference is to be claimed, without which the chance of 
 getting a homestead is small. 
 
 In addition to this information being filed, a person to be eligible must 
 not have theretofore perfected a homestead entry, or had an entry cancelled for 
 noncompliance with the homestead law. 
 
 No applications can be accepted before a given area of land is officially 
 declared open to entry. When such official notice is given a deadline is set 
 for the receipt of applications. All applications received prior to the deadline 
 
 l/ These requirements were met by the two groups who settled since World War 
 II. - For the group to settle in the Spring of 1949 items {?) and (4) will be com- 
 bined necessitating the inclusion of only three (3) letters in total. 
 
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6 
 
 and within the legal limit are considered as filed simultaneously and are then 
 processed by a local examining board* When all of those meeting the qualifica- 
 tions are determined, a drawing is conducted among those possessing necessary 
 qualifications to select successful applicants for the various farm units. 
 
 Veterans of World War II are given a 90-day preference period for filing 
 applications for entry under auspices of Ptlblib Lavr 434, 78th Congress, dated 
 September 27, I944j on all farm-unit plan openings of the Bureau of Reclamation, 
 
 The lands in all of the divisions of the project other than the Tule Lake 
 Division are in private ownership. That portion of the Division not now in pri- 
 vate hands will pass to private ownership when the post World War II homesteaders 
 have "proved up." The last two entries were made in the Spring of 1947 and the 
 Spring of 1948. In the 1946 group 86 were chosen in the drawing out of 1,305 
 who were found qualified to become homesteaders. 
 
 All unentered lands in the Tule Lake Division are public lands and are 
 opened to settlement when irrigation works are completed and when adequate flood 
 protection is assured. From 1922, when the first homesteaders entered the area, 
 until 1946, approximately 25,225 acres were settled. A portion of the Tule Lake 
 Division Part" I composed of about 10,000 acres was opened in the period December 
 1946 to the Spring of 1948. The first opening was of 7,528 acres and went to 
 86 homesteaders. The remaining 3,522 was opened this winter and provided 44 ad- 
 ditional farms. This was in the Tule Lake Division Part II. As soon as construc- 
 tion is completed on remaining farm areas, plans will be made to open them to 
 homesteaders, with the exception of those lands which are subject to flooding in 
 those years when floods occur. 
 
 The Bureau of Reclamation has set up a plan for the repayment by homesteaders 
 for the irrigation works. This plan is outlined here roughly. The actual cost 
 as found by an adjustment board appointed by the Secretary of Interior is $100.55 
 per acre, which rate is announced under provisions of the Extension Act of Au- 
 gust 13, 1914, and would have to be repaid in annual installments extending over 
 a period of twenty years. The Act of May 25, 1926 permits the government to re- 
 duce this cost to $88.35 per acre with payments extending over a period of forty 
 years, without interest, provided the water users will organize an irrigation 
 district and enter into a so-called "Joint Liability Contract" with the United 
 States for the repayment of the reduoed cost of the irrigation works. The lands 
 are being opened to settlement on a water-rental basis and each approved appli- 
 cant agrees when executing his water-rental application to the inclusion of his 
 land in an irrigation district whenever the Secretary of the Interior sets a 
 date for such district organization. 
 
 An annual operation and maintenance charge is levied on all irrigation 
 lands, the charge varying from year to year depending on the amount of mainte- 
 nance work performed. It is this charge which has been shown at the rate of 
 $3.00 per acre in the cost charts presented below. 
 
 Size of Farms.— In general the attempt is made to keep the sizes of farms 
 near 80 acres less roads and ditches, however, adjustments are made for better 
 and poorer soils. The following chart shows for the two most recent settlements, 
 the frequency distributions of size of farm, and the mean, mode and range in 
 farm sizes. 
 
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 tivlb e 
 
 u6 ar(T' 
 
7. 
 
 Acres 1946 Settlement Coppeck Bay Settlement 
 
 (1947-48) 
 
 60- 63*9 
 
 2 
 
 — 
 
 64- 67.9 
 
 2 
 
 — 
 
 68- 71.9 
 
 3 
 
 7 
 
 72- 75.9 
 
 30 
 
 13 
 
 76- 79.9 
 
 10 
 
 6 
 
 80- 83,9 
 
 3 
 
 6 
 
 84- 87*9 
 
 3 
 
 6 
 
 88- 91*9 
 
 2 
 
 1 
 
 92- 95.9 
 
 2 
 
 0 
 
 96- 99.9 
 
 7 
 
 2 
 
 100-103*9 
 
 4 
 
 1 
 
 104-107*9 
 
 2 
 
 1 
 
 108-111*9 
 
 7 
 
 0 
 
 112-115.9 
 
 3 
 
 1 
 
 116-119.9 
 
 0 
 
 MM* 
 
 120-123 .9 
 
 2 
 
 
 124-127*9 
 
 2 
 
 
 128-131*9 
 
 0 
 
 
 132-135.9 
 
 0 
 
 
 136-139.9 
 
 1 
 
 
 140-143.9 
 
 1 
 
 
 Mean 87.5 80.0 
 
 Mode 74 74 
 
 Range 60.8-141.3 68.8-113.2 
 
 Source of data; Bureau of Reclamation Ovmership Maps. 
 
 In the 1946 settlement data the farms of large size are located on the east edge 
 of the basin next to the hills. This is not irrigable, could provide some feed 
 and could be dry farmed if desired. 
 
 The Coppeok Bay homesteads are more uniform in size because the area is far 
 more uniform in character than is that settled two years ago. 
 
 The modal size is the same in the two settlements though the mean is dif- 
 ferent. This results from the large number of farms with greater acreage in the 
 1946 settlement. 
 
 Purpose and Method of This Survey 
 
 The over-all objective of this study is to point out the possible factors 
 involved in financial success and to show possible reasons why certain individuals 
 succeed and others fail. Specifically, an attempt has been made to point out the 
 following: 
 
 1. Characteristics of the Tule Lake area 
 
 2. Characteristics of the Reclamation Project 
 
 3. Costs and returns for present crops grown 
 
 4. Production and practices involved with these crops 
 
 5. Cost, return, production and practices data for possible alternative 
 crops 
 
 6. Data in 3, 4, and 5 above in terms of 1935-1939 costs and prices 
 
e*sa 
 
 D 901*1 
 
 . >. .• t' ; . . ■<■ • . . . ■ 
 
 r .. . ■ .. r. (■.-. - • .. . ■ . « 
 
 tfm>3a«iq ,iol sff^o^gi bos ataoO ,8 
 
 ■ r* 
 
8, 
 
 7. Desirable rotations 
 
 8. Role of livestock in the agriculture of the region 
 
 9. The role of tenancy in the division 
 10. Marketing outlets and facilities 
 
 Hi Labor conditions and their effects on farm organization 
 
 12. Financial needs of settlers for farm and family. Credit facilities 
 
 13. Eurnings of farms 
 
 14. Conclusions, recommendations, and suggested improvements 
 
 The basic data were collected in the area primarily from growers. Certain 
 information, because of its character, was of necessity taken from other sources 
 such as weather reports, labor and wage reports, price and production reports, 
 etc. In putting together the cost data actual figures collected in the field 
 were used for current costs but for costs of the years 1935-1939 it was neces- 
 sary to lean heavily on R. L. Adams' Crop Manual (1941 edition). Much of the 
 cost data are based on growers' experience, their answers being the sole source 
 of information since little bookkeeping pertinent to the farming operations 
 could be found. Thus, these financial statements are typical examples of reason- 
 able costs of production put together from information gathered from many pro- 
 ducers. 
 
 Certain of the items in the tables may need some clarification. The data 
 in the cost tables are taken from the calendars of operation. It is merely put 
 into money terms to get at the cost per acre and per unit. Under the miscella- 
 neous items, taxes have been included universally at the rate of $3/acre. Tfhile 
 the new settlers are not as yet paying taxes, this was included because it is an 
 expense they will have to meet shortly. Management charges were included at the 
 rate of $18/acre for row crops and $9/acre for field crops such as barley and 
 alfalfa. Interest was oharged at the rate of four per cent on $200. The land 
 value was arbitrarily established at $200. per acre realizing that in present 
 times it would sell for more than this amount and has been selling for much more 
 than $200. per acre. Compensation insurance is figured on the wages actually 
 paid out, not on the total wage bill because that portion going to the operator, 
 while it is justifiably charged against the farm business, is not paid in actual 
 cash to the operator each month. The rates on this compensation insurance vary 
 widely from task to task but for the sake of simplicity $1.24/$100. of payroll 
 was used. Equipment costs appear to be very high but where equipment is used 
 for such a short period of time each year and fuel costs are a few cents higher 
 than in more accessible areas, it is not difficult to account for the high per- 
 day rates for operating farm equipment. 
 
 Production, Practices, Costs and Returns From Present Crops 
 
 Currently, the list of crops grown in the Tule Lake Division is quite lim- 
 ited primarily because of two factors: (l) the environmental conditions are 
 such as to be a limiting factor in alternative enterprises as discussed earlier; 
 and (2) the outlets for possible alternative crops are undeveloped. Some un- 
 fortunate events have occurred in past years because of these two limitations, 
 particularly the second. 
 
 In this section, one truck crop and five field crops will be discussed. 
 These are onions, alfalfa, barley, clover, potatoes and sugar beets. These are 
 not the only crops grown but they are the principal cash crops at this time. 
 
 The cost data here presented are based on conditions prevailing during 
 1947 for the most part, with, however, certain adjustments of 1948 when 1947 
 data were lacking. Table 18 contains some interesting figures for comparison 
 with other data contained in this section. Here, prices and earnings pertain 
 
ffOiT-JJITf otaj 
 
 no x sot* 0*1 
 
 • • Pi 
 
 i-i .. .... 
 
 H bft/3 B^2o0 
 .1 f . , 
 
9 . 
 
 to the period 1935-1939 and are offered as more typical of farm earnings than 
 was 1947. Much of the 1935-1939 data has been estimated from other figures 
 because local information was not available. 
 
 Onions 
 
 ■While never reaching a position of equal importance with potatoes, barley, 
 or alfalfa as cash crops % onions have been grown for almost two decades. Seldom 
 has there been more than a total of 50 acres planted to onions in any one ;^ear 
 with the exception of the current postwar period. At present there are at best 
 ten persons producing commercial onions with plantings ranging from slightly 
 less than 10 to over 30 acres. 
 
 Yields in this area vary widely with a low of 175 ninety- two pound sacks 
 to a reported high of 1,052 ninety-two pound sacks which was obtained in 1936. 
 In this same year the average yield was 496 sacks, indicating that very favor- 
 able conditions must have prevailed. Because of this wide variation it is diffi- 
 cult to make a meaningful estimate of the average yield; however, such an average 
 would probably be about 300 to 350 sacks. 
 
 The climate in the Tule Lake region is suited to onion production. Cool 
 weather early in the growing season and a dry warm period later on favor the 
 production of onions. In addition they are hardy to temperatures several de- 
 grees below freezing. Onions are of the late varieties which require a longer 
 period of warm weather to insure bulb formation. 
 
 Soil requirements, important in onion production, are met by Tule Lake 
 soils. They are friable enough to permit proper bulb growth, fertile, and for 
 the most part well supplied with humus. Onion soils must be retentive of water 
 near the surface to insure sufficient moisture about the roots. Though soils of 
 the basin fall somewhat short of this requirement, as long as water is available 
 in present quantities the surface can be kept moist. The plants will stand ex- 
 cessive amounts of water with little injury but a. deficient supply causes a 
 great deal of damage in the form of "doubles" or "splits." During the period 
 from early maturity to harvest too much water is undesirable because the keeping 
 qualities decline and the onions tend to become watery. 
 
 To date there has been little or no fertilization of onions practiced in 
 the basin. This year a few growers are experimenting with 0-10-12 at rates 
 from 250 pounds to 300 pounds applied as side dressing. To the middle of July 
 there was little visible evidence of gains as a result of fertilizer. No nitro- 
 gen is needed as top growth already tends to be too luxuriant. 
 
 The chief variety is Southport White Globe with a few Red Globes and Yellow 
 Globe Danvers. These are particularly good storage varieties, however, few 
 onions produced in the basin have been stored in recent years. 
 
 About 90 per cent of the crop is contracted for dehydration by one of two 
 companies. G. 3. Gentry of Gilroy is contracting this year at $1.75 per sack 
 field run while the Basic Dehydration Company of Vacaville is contracting at 
 $2.00 per 100 pounds with the farmer doing the sorting. About 5-7 per cent of 
 dirt, trash, and grade onions is allowed by the dehydrators. They are also 
 furnishing sacks this year and plan to haul from the field with their own trucks, 
 thus eliminating the usual haul by the grower to a siding. None of the onions 
 sold to dehydrators are stored. 
 
 The other 10 per cent of the crop is sold as market onions to buyers such 
 
Is TO 
 
 I 
 
 bjfc rrl 
 
10. 
 
 as Crawford and Wolfe or Levy and Zentner. For these onions, storage is neces- 
 sary, the fees running 10 cents per sack for" 90 to 120 days of storage* While 
 in storage these onions are sorted at an additional average cost of 18 cents 
 per 100 pounds* 
 
 Tables 1 and 2 set forth examples of a calendar of operations and a cost 
 of producing onions on twenty acres with a yield of 300 ninety- two pound sacks. 
 
 In the cost data in table 4, certain inclusions need clarifying* The con- 
 tract price for pulling, topping, and sacking varies from 20 cents per sack on 
 good yielding fields to 50 cents on the poorest fields. Contract hauling costs 
 were included because as yet no hauling by the processors from the field has 
 been undertaken. 
 
 Setting the computed cost of $.749 per ninety- two pound sack against the 
 contracted price of $1.75 per sack in the field, the resultant net return 
 amounts to $1.00 per sack. Figuring 300 sacks per acre would bring a net return 
 of $300.00 per acre or $6,000.00 on twenty acres. 
 
 If figures are to be obtained for those onions put in storage a cost of 
 18 cents per sack for sorting and 10 cents for storage must be added to obtain 
 the total cost per 100 pounds. This would be about $1.09 per hundredweight. 
 
 Alfalfa 
 
 The acreage planted to alfalfa in the Tule Lake Division has shovm a marked 
 decrease in the last decade. From 1935 to 1939 an average of 5,788 acres was 
 in alfalfa, the largest acreage occurring in 1935 with 7,090 acres. By 1947 
 the total acreage declined to a 2,922 acres, a drop of almost 50 per cent. Total 
 production dropped from a 1935-1939 average of 22,370 tons to a 1947 tonnage of 
 11,407. This decrease has been largely due to two factors. First, cash crops 
 such as potatoes and barley have brought such high prices in recent years that 
 many commercial alfalfa producers turned to these crops because of greater re- 
 turns per acre. Also, many farmers using alfalfa in rotations changed to a 
 rotation of barley and potatoes only during the war years or substituted clover 
 in the rotation as a legume because of its high value for seed and its shorter 
 occupancy of the soil. Second, livestock numbers have declined sharply as can^ 
 be seen from viewing the livestock inventory figures presented elsewhere in this 
 report. It is this combination of factors which has been the chief motivating 
 force toward reduction of alfalfa production. 
 
 Though only two cuttings are usually made per year the yield is high. An 
 over-all average is 4 tons. Those producers growing for the market attempt to 
 get 5 tons from the two cuttings and are often successful. For a 5-ton yield 
 the first cutting will yield 2-3/4 tons, the second producing about 2-1/4 tons 
 per acre. Some attempt a third cutting but there are several objections to 
 this. Of first importance is the fact that a late cutting leaves the plants 
 in too weakened a condition for the coming winter cold, causing considerable 
 winter killing. Also the late irrigation necessitated by a third cutting 
 leaves the ground too wet. For best results through the winter period it is 
 better if the alfalfa planting goes into the winter relatively dry. Those who 
 do not cut three times generally pasture off the last cutting. 
 
 New plantings are made in a variety of ways. The two most common methods 
 are (l) to plant under barley and harvest a barley crop the first year, and (2) 
 to plant under an oat hay crop the first year. In recent years the most fre- 
 quently followed of these methods was the planting with barley due to the high 
 
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 A. . • .1 
 
 i 
 
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TABLE l 
 
 Calendar of Operations for Onions (20 Acres with 300-92 Pound Sacks Yield) 
 
 Crew and equipment 
 
 Physical requirements , Labor 
 
 Dates 
 
 Operations 
 
 Men I Tractor 
 
 Equipment 
 
 Acres 
 per 
 9 hr. day 
 
 Man 
 days 
 
 I Man days 
 Tractor,; Truck j operator 
 days I days works 
 
 required^ 
 
 ! Man 
 days 
 hired 
 
 April 1-17 
 
 April 3-19 
 
 April 6-22 
 
 April 8-24 
 
 April 10-26 
 
 April 12- 
 April 28 
 
 April 18- 
 Hay 4 
 
 April 20- 
 May 6 
 
 April 30- 
 May 16 
 
 May 20- 
 June 6 
 
 September 20- 
 October 6 
 
 September 30- 
 October 16 
 
 Plowing 
 
 'Disking (2X) 
 Harrowing (2X) 
 Dragging (2X) 
 Making beds 
 Preirrigation 
 
 Rolling beds 
 
 Planting 
 Run ditches 
 Irrigation (4X) 
 
 Pre-emergent spray 
 
 Sinox spray 
 Weeding (hand)(2X) 
 Cultivating (3X) 
 
 Lifting 
 
 Pulling, topping, 
 
 sacking 
 Hauling to siding 
 
 1M 
 1M 
 1M 
 1M 
 1M 
 2M 
 
 1M 
 
 1M 
 1M 
 
 2M 
 
 1M 
 
 1M 
 10M 
 1M 
 
 1M 
 
 20T 
 20T 
 20T 
 20T 
 20T 
 
 20T 
 
 14T 
 20T 
 
 14T 
 
 14T 
 14T 
 
 20T 
 
 Piece work 
 Contract 
 
 i 
 
 3-14" 
 8' d.d. 
 
 12' spike h. 
 
 12' drag 
 3-row lister 
 
 12' wooden r. 
 
 4-row planter 
 V-ditcher 
 
 Sprayer 
 Sprayer 
 
 4-row cultivator 
 
 Bean knife on 
 cultivator 
 
 8.0 
 20.0 
 30.0 
 20.0 
 27 .0 
 10.0 
 
 23.0 
 
 15.0 
 10.0 
 45.0 
 
 45.0 
 
 ig:-o 
 
 8.0 
 20.0 
 
 2.5 
 2.0 
 1.3 
 2.0 
 
 .75 
 4.0 
 
 1.3 
 .4 
 
 16.0 
 
 .4 
 
 .4 
 40.0 
 7.5 
 
 1.0 
 
 2.5 ! 
 
 I 
 
 2.0 i 
 
 j 
 
 1.3 
 
 2.0 ; 
 
 i 
 
 »?5| 
 
 .9 
 
 1.3 
 .4 
 
 .4 
 7.5 
 1.0 
 
 2.5 
 2-0 
 1.3 
 2.0 
 
 ► 75 
 2.0 
 
 .9 
 
 1.3 
 .4 
 8.0 
 
 .4 
 
 .4 
 
 7.5 
 1.0 
 
 2.0 
 
 8.0 
 
 40.0 
 

 
 
 
 
 
 V ; i 
 > ! 
 
 
 
 
 
 
 Ont-f TAfffOt 
 
 Beau KUTte °B 
 
 
 
 
 I T r 'V 
 
 i 
 
 
 jtJfsqf lib (psruq)(cx) 
 
 JOH 
 
 2bX»(?A6J. 
 
 
 
 
 
 
 ?f>t?J 90- 
 
 - 
 
 TW 1 Ttfl 
 
 
 y t? G 
 
 
 ■ 
 
 
 
 •yb|-| J so- 
 
 jltjiikfiov (fx) 
 ynp qjfcpea 
 
 
 
 
 
 f i 
 
 
 
 
 
 
 
 
 
 
 
 il^ 1 * 
 
 ybx/jj jft- 
 
 
 
 
 
 
 : 
 
 • .- » ". 
 
 . .. . • ; « 
 
 - 
 
 • 
 
 
 i 
 
 
 
 
 
 • ; « * f". 
 
 
 
 tfblJT $-SS 
 
 
 '. . ' . " 
 
 
 -. . 
 
 - 
 
 ! 
 
 • 3F *? " • 
 
 
 
 Vbx-TT J-TA { 
 
 " ' 
 
 
 
 ■ 
 
 
 ■ *0 c * ' "* * 
 
 ■ « 
 
 i 
 
 
 
 
 
 
TABLE 2 
 
 Onion Ccsts (20 Acres 300-92 Pound Sacks/Acre) 
 (Compiled July-August, 1948) 
 
 gallons 
 $3.70/gallon 
 nox at 
 
 Materials 
 
 Seed-3pound/acre at $3.40/pound treated 
 Oil spray— 60 gallons/acre at $12.85/100 
 Sinox selective spray--l£ gallon/acre at 
 Sulphate of ammonia-3 pounds/acre with si 
 
 &0.265/pound 
 Water-$3/acre 
 Miscellaneous 
 
 Taxes-$3/acre 
 Management-$18/acre 
 Interest-4 per cent of $200 
 Compensation insurance 
 Growers Association dues 
 
 Total cost 
 Cost per acre 
 
 Cost per hundredweight (5,520 hundredweight) 
 Cost per 92-pound sack (6,000) 
 
 204.00 
 154.20 
 111.00 
 
 1.59 
 60.00 
 
 60,00 
 360.00 
 160.00 
 4.71 
 
 20.00 
 
 
 Days 
 
 Rate/hr . 
 
 Total 
 
 
 . Labor 
 
 
 
 
 
 Tractor driver 
 
 20.45 
 
 $1.25 \ 
 
 ! 230.06 
 
 
 Irrigating 
 
 20.00 
 
 1.00 
 
 180.00 
 
 
 Weeding 
 
 40.00 
 
 .85 
 
 306.00 
 
 £ 716.06 
 
 Tractor 
 
 
 Rate/day 
 
 
 
 20 H.P. wheel 
 
 10.85 
 
 13.78 
 
 149.51 
 
 
 14 H.P. wheel 
 
 9.6 
 
 9 .64 
 
 92 .54 
 
 
 Equipment 
 
 
 
 5.80 
 
 
 3-14" plow 
 
 2,5 
 
 2.32 
 
 
 8' double disk 
 
 2.0 
 
 3.28 
 
 6.56 
 
 
 12' spike harrow 
 
 1.3 
 
 .74 
 
 .96 
 
 
 12' drag 
 
 2.0 
 
 .10 
 
 .20 
 
 
 3-row lister 
 
 .75 
 
 8.74 
 
 6.56 
 
 
 12' wooden roller 
 
 .9 
 
 .35 
 
 .32 
 
 
 4-row planter 
 
 1.3 
 
 3.45 
 
 4.48 
 
 
 Sprayer 
 
 .8 
 
 4.15 
 
 3.32 
 
 
 4-row cultivator 
 
 8.5 
 
 2.18 
 
 18.53 
 
 
 V-ditcher 
 
 .4 
 
 6.85 
 
 2.74 
 
 49.47 
 
 Contract and piece work 
 
 
 
 
 
 Pulling, topping, sacking-30 
 
 cent/sack 
 
 
 1,800,00 
 
 2,352.00 
 
 Hauling-$2/ton (276 ton) 
 
 
 
 552.00 
 
 530.79 
 
 604.71 
 
 4,495.08 
 224.75 
 .814 
 .749 
 
9 
 
 ('9ioA\s'io3Z bnuol 2R 
 
 ra-7. 
 
 60»0£2 $ 2S,X$ 2*. OS i9vxib ioJobiT 
 
 00.08X 00. I 00. OS gniJaginl 
 
 xc,eti 8?.£i ea.oi ison* .i.h os 
 
 55i e. fiil-ot fiaboow 'Si 
 
 • 
 
 62.81 81. S 2«8 fT . toJfivitluo woi-J^ 
 
 .■ . 
 
 00,008., X _ to^sVrtso OS-sniiosa .gniqqoi ,sniXXu<3 
 
 00/S22 • " : . 1 *! 1 (aoi d?S) noJASg-aniluaH 
 
 OO.^OS baJjBai* bnuoq\0i>.£jf aio&\bauoq£-b9a2 
 
 0S.£.2X , : .* SfioXXas Q0X\28.3Xf t& atofiXanoXXas 08— ^eiqa ffC 
 
 00:iXX noXXMOT.Si ^4 9lCB\noXj>a £X~*siqa avij-'oaXsa xoni2 
 
 92«'X ' : • . ' ice 3 nuoq -sinomnis lo ejflrtq 
 
 .-. . .. . . • .fis.uD nozfsfio o&sA. • e'tswoiO. 
 
 "' '" " ' ' Je'oo Xje^of " 
 .... ..... ..... . .. . taq JeoO 
 
TABLE 3 
 
 to Calendar of Operations for Alfalfa (20 Acres with 4-Ton Yield) 
 
 Mature Stand 
 
 
 1 
 
 Orew and equipment 
 
 
 Physical requirements 
 
 Labor required 
 
 Dates 
 
 1 
 
 Operations 
 
 Men 
 
 i 
 
 | 
 
 l 
 
 Tractor 
 
 Equipment 
 
 Here s 
 per 
 9 hr . day 
 
 Man 
 days 
 
 Tractor 
 days 
 
 Truck 
 days 
 
 Man days 
 operator 
 works 
 
 Man 
 days 
 hired 
 
 May 1-30 
 
 Repair ditches 
 
 1M 
 
 t 
 
 20T 
 
 V-ditcher 
 
 
 • 5 
 
 .5 
 
 
 .5 
 
 
 June 1 
 
 Irrigate 
 
 2M 
 
 
 
 10 
 
 a r, 
 
 4.0 
 
 
 
 2.0 
 
 2 .0 
 
 June 25- 
 Jul v S 
 
 V Li J. J( *J 
 
 
 1M 
 
 20T 
 
 7' mower 
 
 1 A 
 
 1.43 
 
 1.43 
 
 
 1.43 
 
 
 July 6 
 
 Baking 
 
 1M 
 
 20T 
 
 Side del. 
 
 12 
 
 1.67 
 
 1.67 
 
 
 1.67 
 
 
 f y 1 1L. \J\J~ 
 
 July 10 
 
 Baling 
 
 3M 
 
 20T 
 
 2 wire pickup 
 baler 
 
 12 
 
 5.0 
 
 • 1.67 
 
 
 1.67 
 
 3.33 
 
 July 2-12 
 
 Hauling 
 
 Contract 
 
 
 
 
 
 
 
 
 July 20 
 
 Irrigate 
 
 2M 
 
 
 
 10 
 
 4.0 
 
 
 
 2.0 
 
 2.0' 
 
 September 1- 
 10 
 
 Mowing 
 
 1M 
 
 20T 
 
 7( mower 
 
 14 
 
 1.43 
 
 1.43 
 
 
 1.43 
 
 
 September 2- 
 11 . 
 
 Raking 
 
 f . 
 1M 
 
 20T 
 
 Side del . r . • 
 
 12 
 
 1.67 
 
 1.67 
 
 
 1.67 
 
 
 September 6- 
 15 
 
 Baling 
 
 3M 
 
 20T 
 
 2 wire pickup 
 baler 
 
 12 
 
 5.0 
 
 1.67 
 
 
 1.67 
 
 3.33 
 
 September 8- 
 17 
 
 Hauling 
 
 Cc 
 
 mtract 
 
 
 
 
 
 — — — _ _ 
 
 
 
;.\-V ■%>.-• ■ 
 
 ■ 
 
 : 
 
 ■ »*0" 
 
 1 
 
 •".'JiW-'W''' 
 
 ten 
 
 ■ 
 
14. 
 
 prices for barley. Prom the standpoint of the alfalfa it is probably a little 
 better to plant with oats (for hay) because the oats mature earlier, leaving a 
 longer period of growth for the alfalfa before cold weather sets in. Also, oats 
 do not grow as close as barley and the young alfalfa plants enjoy more light and 
 air than when under barley. 
 
 Currently about half of the alfalfa produced in the basin is fed locally, 
 the other half being shipped to western Oregon dairy regions such as Coos Bay 
 and Tillamook. All of the alfalfa shipped to outside areas is sold f,o,b. car 
 at either Tule Lake or Hatfield (four miles north of Tule Lake on the state line). 
 This procedure eliminates storage, freight, and insurance charges. Insurance is 
 taken out on any alfalfa left in the fields or put in barns for feeding purposes. 
 
 Almost all of the alfalfa grown is the common or Chilean alfalfa. TJhile 
 this variety is not in itself too hardy to winter cold it tends to develop char- 
 acteristics of cold resistance when grown continually in a northern region. For 
 this reason it is considered good practice to purchase seed from an area with 
 similar climatic conditions to Tule Lake. Grimm alfalfa has been suggested for 
 this area because of its superior hardiness but it suffers if bacterial wilt is 
 prevalent. Ladak alfalfa has also been mentioned as a possible variety for the 
 basin. It is an extremely hardy and drought-resistant variety and has the fur- 
 ther advantage of being somewhat resistant to bacterial blight. 
 
 A calendar of operations for alfalfa is set up in table 3. 
 on a twenty-acre mature stand yielding five tons per acre. 
 
 This is based 
 
 An example of the cost involved in establishing an alfalfa stand of twenty 
 acres is contained in table 4. All costs for land preparation except land planing 
 and check establishment are borne by the nurse crop. 
 
 TABLE 4 
 
 Expense of Establishing an Alfalfa Stand of 20 Acres 
 (Data as of July-August 1948) 
 
 Land planing (20 acres per day) 
 Labor— 9 M/H at $1.25 
 Tractor — 9 hrs. at $1.53 
 8-60 land plane — 9 hrs. at 
 
 $.76 
 
 Seeding 
 
 Seed — 10 pounds/acre at $.65/pound 
 Seed attachment on drill--l day at $.82 
 
 Irrigation (fall) 
 
 4 M/D at $1.00/hr. 
 
 Total cost 
 Cost per acre 
 
 11.25 
 13.77 
 13.68 
 
 130.00 
 1.64 
 
 36,00 
 
 $38.70 
 
 131.64 
 
 36,00 j 
 
 $206.34 J 
 $ 10.32 ! 
 
 The cost of producing a ton of alfalfa on the 20 acres yielding 4 tons has 
 been calculated in table 5 . 
 
.. .1*5 
 
15. 
 
 TABLE 5 
 
 An Example of the Cost of Alfalfa Production 
 (Compiled July-August 1948) 
 
 
 
 
 
 Days 
 
 Kate/ nr . 
 
 l otai 
 
 
 Labor 
 
 
 
 
 
 
 
 
 Tractor driver 
 
 
 
 
 10 .1 
 
 
 $110 .DO 
 
 
 Irrigation 
 
 
 
 
 o .0 
 
 l on 
 J. .UU 
 
 / c. . UU 
 
 
 Baler 
 
 
 
 
 6 .7 
 
 1 .00 
 
 60 .00 
 
 * <s4o.yo 
 
 Tractor 
 
 
 
 
 
 Rate/day 
 
 
 
 d\J n .r . wheel 
 
 
 
 
 ■in i 
 1U .1 
 
 10 » / o 
 
 1 1 ft 
 
 i oy • i o 
 
 1 1 ft 
 j.oy *xo 
 
 Equipment 
 
 
 
 
 
 
 
 
 v-ditcner 
 
 
 
 
 • 0 
 
 D • OB 
 
 A? 
 
 
 7' mower 
 
 
 
 
 O 7 
 
 il CO 
 
 1 1 Rft 
 
 
 Side delivery rake 10' 
 
 
 
 
 A 
 
 O • 4 
 
 J .14 
 
 1 7 Aft 
 
 
 2 wire pickup baler 
 
 
 
 
 T\ A 
 0 .4 
 
 1 Q ftQ 
 
 A7 a 
 
 i no n? 
 
 XUU . 
 
 Contract 
 
 
 
 
 
 
 
 
 Hauling-$2/ton--80 tons 
 
 
 
 
 
 
 160.00 
 
 160.00 
 
 Materials 
 
 
 
 
 
 
 
 
 Water-$3/acre 
 
 
 
 
 
 
 fin nn 
 
 
 Wire-50 cents per ton 
 
 
 
 
 
 
 ao nn 
 4U . UU 
 
 i nn nn 
 
 XUU .UU 
 
 Miscellaneous 
 
 
 
 
 
 
 
 
 Taxes-$3/acre~ 
 
 
 
 
 
 
 60.00 
 
 
 Depreciation-$206 .34 to 
 
 establish 
 
 4 
 
 years 
 
 life 
 
 51.57 
 
 
 Management-$9/ acre 
 
 
 
 
 
 
 180.00 
 
 
 Interest-4 per cent on 
 
 $200/acre 
 
 
 
 
 160.00 
 
 
 Compensation insurance- 
 
 $1.24/$100 payroll 
 
 
 1.20 
 
 
 Growers Association dues-&.15/ 
 
 acre 
 
 
 
 3.00 
 
 455.77 
 
 
 Total 
 
 cost 
 
 
 
 
 $1,200.80 
 
 
 Cost 
 
 per 
 
 acre 
 
 
 
 60.04 
 
 
 Cost 
 
 per 
 
 ton 
 
 
 
 15.01 
 
 At a cost of |15.01 per ton for alfalfa and an expected price of about 
 
 $26.00 per ton this year the net return per ton will be about $11.00, and the 
 
 net return per acre will be about $44.00. On twenty acres this amounts to 
 $880. 
 
• •/ - 
 
 ' - ■ 
 
 to? 
 
 C K . 
 
 ■ .. 
 
 i. . . • 
 
 '■■ •'»..•• '. .. 
 
16. 
 
 Barley 
 
 The Tule Lake Basin is highly favorable to the production of barley of 
 malting quality. For this reason malting barley has brought a premium price 
 in the years past and will probably continue to do so. Buyers consider this 
 barley equalled in quality only by a variety produced in Poland. The State 
 Department has requested buyers to discontinue purchasing from Poland, with 
 the result that buyers are turning to the Tule Lake area. 
 
 The total acreage in barley has increased substantially in recent years 
 due to the opening of more land and the high prices received by growers. Since 
 1935 there has been a gradual trend upward with an average for the period 1935- 
 1939 of 2,282 acres.. By 1947 the total barley plantings climbed to 17,289 acres. 
 If the leased lands,, some 26,660 acres in 1948, are included this figure would 
 be much higher.. As an example, in 1939 the barley acreage in the Division was 
 3,158 while in the same year the leased lands in barley totaled 16,542 acres. 
 In 1947 there were 25,196 acres of leased lands in barley. The barley acreage 
 in the Division for that year is not known, but the proportionate difference 
 would be considerably less in the latter year because of the increase in acre- 
 age homesteaded which took in a portion of the leased lands. 
 
 Yields of irrigated barley averaged about 27 hundredweight per acre over 
 the years. Seasonal averages have been as high as 32 hundredweight (viz., 1947) 
 indicating that the highest yields reached a figure of about 40 sacks. One 
 planting observed in late June of this year appeared to be headed for a yield 
 of between 35 and 40 hundredweight barring adverse events. 
 
 By far the principal variety is Hannchen, a two-row barley that possesses 
 excellent malting qualities when grown in this basin. Little barley of any 
 other variety is sold for malting, however, other varieties are grown for feed. 
 A variety of promise is Utah "White Winter, an excellent feed barley. Last year 
 one of the more progressive fanners of the basin testing this variety on an ex- 
 perimental basis, thrashed 57 sacks averaging 112 pounds. This brought $4.12 
 as compared with $4.85 for Hannchen yielding 39 sacks. This indicates that 
 though prices for malting barley are much higher than for feed barley, it might 
 still be more profitable to produce feed barley, the greater yield of feed 
 barley being the decisive factor.. Regardless of this situation, .it is highly 
 probable that malting barley will continue to hold a dominant position, al- 
 though a return of livestock to the basin would tend to increase the importance 
 of feed barley. Some feel that even if prices for brewing barley fall off, 
 feed barley production will continue to be profitable. 
 
 The principal buyers of malt barley are Anheuser-Busch and Archer-Daniels- 
 Midland.. Through local representatives these two organizations contract most 
 of the barley grown for brewing purposes.. There are other small buyers but 
 until this past year their purchases have had little influence., There appears 
 to be no serious marketing problem associated with barley.. 
 
 As to peculiarities in cultural practices, mention sho 
 eral operations.,. First, all of the barley in the division 
 flooding.. The most common and evidently successful method 
 and then hold off further irrigation. Second, almost all o 
 sprayed for weeds, especially to control mustard. This ope 
 out to any one of a number of sprayers with either boom rig 
 the proper attachments. The cost runs about the same eithe 
 method does not leave tracks in the field., There are some 
 
 uld be made of sev- 
 is irrigated by 
 is to preirrigate 
 f the barley is 
 ration is contracted 
 s or airplanes with 
 r way but the latter 
 complaints about 
 
tm 
 
 [./I 9:1*1 
 
 ■ • •- ■ i ' ' ' ■ ' tfi«: - , ..>.„ 
 
 . ' ' ' b to »2 fe<fr 'a >M '•• • •' ' ■ - • 
 
 • ! '' ' ' . - -i i , ..... 
 
 ' ? " »•'. ■ \ •'. ' - i-.. , . 
 
 - ' > ■ • ■: - • ^ M ■ kvkr ■>■ 1 s, ■ ■ • - • . • , 
 
 ' ' ' ' " ' ' ' ■ •• • „ ' ^ 
 
 '• '•" "- • • •:■ ■, > . . ,r ' 3 
 
 • ■ : '"■ ••••• • ■•* - • • •..>.-? 
 
 • ■ •i ! •' . !• •••• , 
 
17. 
 
 airplane spraying with 2,4-D in that the spray tends to drift and often injures 
 plants such as potatoes and sugar beets in nearby fields. Third, almost all of 
 the harvesting on the smaller places is contracted out. T/hen the harvest sea- 
 son arrives, many small pusher type combines are brought in to harvest the crop. 
 Many farmers complain that these contract machines go too fast in heavy grain, 
 resulting in losses from grain going over with the straw. 
 
 Several new elevators are under construction at the present time, two of 
 which are to be ready for use by this fall. The largest, Archer-Daniels-Midland, 
 has a capacity of 270,000 bushels and is located at Stronghold. The other is 
 about two miles south of Stronghold and is an Anheuser-Busch establishment. 
 
 Table 6 is a model calendar of operations for a barley enterprise of 80 
 acres. This shows the app roximate dates for various operations, crews and 
 equipment and work rates. 
 
a?-? 
 
 ■ 
 
 to 
 
 I MM ??t\i til Hfflw 5mv«iqe '.-vT- f 5v j -. 
 
 LfffcftB ~ ■ l "tit i : . 
 
 H'bna fx$6d$k&ii?* ~;<* iiitiiii "'ia Lilt- Jwrrf 
 
 ■ ■. ■ ■ -J I ■ . .-• , • 
 
 •*.••'•' • ' ' :•.•-...•;•» •. ■•-!>■.■ 
 
TABLE 6 
 
 Calendar of Operations for Barley (80 acres) 
 
 
 
 Crew and 
 
 equipment 
 
 Acres 
 
 Physical 
 
 Labor required 
 
 
 
 
 
 
 per 
 
 requirements 
 
 Man days 
 
 Man 
 
 Dates 
 
 Operations 
 
 Men 
 
 Tractor 
 
 Equipment 
 
 9 hour 
 day 
 
 Man 
 days 
 
 Tractor 
 days 
 
 Truck 
 days 
 
 operator 
 works 
 
 days 
 hired 
 
 April 1-14 
 
 Establish borders 
 Run ditches 
 Irrigating (pre) 
 
 1M 
 
 ±M 
 
 1M 
 
 20T 
 
 POT 
 
 Disk ridger 
 V-ditcher 
 
 
 « 3 
 
 .5 
 
 7.0 
 
 E 
 
 .5 
 
 
 .5 
 
 K 
 •V 
 
 7.0 
 
 * 
 
 
 April 21- 
 May 7 
 
 Disking (2X) 
 Harrowing (2X) 
 
 1M 
 1M 
 
 20T 
 
 20T 
 
 8" tandem d^ 
 4 section 12' h.. 
 
 22 
 30 
 
 8.0 
 5.3 
 
 8.0 
 5^3 
 
 
 8.0 
 5.3 
 
 
 May 7-15 
 
 Seeding 
 
 1M 
 
 20T 
 
 10' drill d.d. 
 
 27 
 
 3.0 
 
 3.0 
 
 
 3.0 
 
 
 June 7-21 
 
 Spraying (contract) 
 
 
 
 
 
 
 
 
 
 
 Sept. 15- 
 Oct. 15 
 
 Harvesting and 
 
 hauling (contract). 
 
 
 
 
 
 
 i 
 
 
 
 
 
19. 
 
 Approximate costs involved in producing barley have been computed and are 
 shown in table 7. The results in this table must be interpreted as results 
 obtained from similar tables. 
 
 TABLE 7 
 
 Barley Costs (80 Acres - Average Yield of 32.16 Hundredweight) 
 (Compiled July-August,, 1948) 
 
 Days Rate/h r. Totals 
 
 I Tractor driver 
 
 17.3 
 
 $ 1.25 
 
 $194.63 
 
 
 
 ! Irrigating 
 
 7.0 
 
 1..00 
 
 63.00 | 
 
 1 257 
 
 .63 
 
 Tractor 
 
 
 Rat e / day 
 
 
 
 
 20 H.P. wheel 
 
 17.3 
 
 13.78 
 
 238 . 29 
 
 238 
 
 .29 j 
 
 Equipment 
 
 
 
 
 
 1 
 
 Disk ridge r 
 
 .,5 
 
 
 
 
 
 V-ditcher 
 
 ►5 
 
 6.85 
 
 3.42 
 
 
 j 
 
 8' tandem disk 
 
 8.0 
 
 3.28 
 
 26 ..24 
 
 
 
 12' harrow 
 
 5.3 
 
 ;74 
 
 3.92 
 
 
 1 
 1 
 
 ; 10* drill (d.d.) 
 
 3,,0 
 
 10.90 
 
 32.70 
 
 68 
 
 .03 
 
 (Contract 
 
 i 
 
 Amount 
 
 Cost/unit 
 
 
 
 1 
 
 
 
 o aa 
 
 
 
 
 HB.T*TTPS - hi tup find Vifml i nir 
 
 0 fiPiO entire 
 
 • oo 
 
 Ql A AA 
 
 l , U ((J 
 
 AA 
 
 • UU 
 
 Materials 
 
 I 
 
 
 
 
 
 1 
 
 Irrigation water 
 
 80 acres 
 
 3.00 
 
 240.00 
 
 
 I 
 
 Seed 
 
 115 pounds/acre 
 
 6.15/cwt.. 
 
 565.80 
 
 
 1 
 
 Sacks 
 
 2,200 
 
 272.50/1 ,000 
 
 599.50 
 
 
 1 
 
 Twine 
 
 12 pounds 
 
 1.85 
 
 22.20 
 
 1,427 
 
 .50 ' 
 
 Miscellaneous 
 
 
 
 
 
 i 
 
 Taxes 
 
 
 
 240 ..00 
 
 
 i 
 
 Management 
 
 
 
 720.00 
 
 
 i 
 1 
 
 Insurance--. 
 
 
 
 
 
 1 
 
 .45 per $100 at $150 per acre 
 
 
 
 54.00 
 
 
 1 
 
 Interest — 4 per cent of $200 
 
 
 
 640.00 
 
 
 j 
 
 Growers assessment 
 
 
 
 12.00 
 
 1,666 
 
 .00 
 
 Total cost 
 
 
 
 
 4,727 
 
 .45 
 
 Cost per acre 
 
 
 
 
 59 
 
 .09 
 
 Cost per 100 pounds 
 
 
 
 
 
 
 (2,573 hundredweight) 
 
 
 
 
 1 
 
 .84 
 
 This indicates that if barley sold for $4,85 per hundredweight and cost 
 only $1.84 per hundredweight then the grower would net $3,01 per hundredweight. 
 On 80 acres yielding 30 hundredweight per acre this would mean a net return of 
 $7,224. over and above the return for the operator's labor,, management activi- 
 ties,, and return on his investment. 
 
*■ 9 
 
20. 
 
 Clover 
 
 One of the two important legumes used for rotations in the Tule Lake area, 
 clover has steadily increased in acreage in the last decade. It has become 
 popular particularly because of the shorter period of land occupancy as compared 
 with alfalfa, however, many farmers feel the two years in legumes is not long 
 enough and therefore favor alfalfa. Of the legume seed crops tried in this area, 
 clover is most important both in acreage and net returns per acre. 
 
 Alsike is the principal variety grown because of its hardiness and good 
 yield. Some Strawberry Clover is grown but the price fluctuates through wider 
 extremes than does Alsike. 
 
 Yields for clover seed average about 6.5 bushels per acre or nearly 400 
 pounds. The lowest yield reported since 1935 was about 250 pounds, but yields 
 as high as 15 bushels or 900 pounds per acre are on record. This year's crop 
 appears to be in excellent shape (with the exception of a few weedy fields) and 
 is expected to produce 450 or more pounds per acre. 
 
 As with alfalfa, clover is planted with a nurse crop of barley, or less 
 frequently with oats. VJhen the crop is harvested the straw is raked off and 
 the clover irrigated once before winter. If oats are used and cut for hay, 
 the straw problem is reduced and the clover gets an increased growth before 
 winter. 
 
 The weed problem in clover fields is frequently serious because the weeds 
 germinate and grow faster than the clover. Some farmers lessen weed damage by 
 clipping the stand back to seven or eight inches in the early part of June. 
 This process retards the weed growth long enough to allow the clover to come up 
 and smother out the weeds. There are some very clean clover fields in their 
 second year because of proper management. For commercial clover seed this is 
 important because such seed must be free from weed seed if it is to bring a 
 fair market price. Weed seed can be taken out with cleaning and recleaning 
 but these operations not only add to the costs of production, but lessen the 
 quality and thus decrease the selling price. 
 
 Table 8 shows the calendar of operations for 20 acres of clover yielding 
 400 pounds per acre. Some of the operations shown are for the barley crop used 
 as a nurse crop. ■ 
 
 In the cost data of table 9 the costs of land preparation have been borne 
 by the barley crop rather than by the clover crop. Only the costs of clover 
 production are included in this table. 
 
 If we take the costs involved in the first year over and above the costs 
 with which the barley crop was charged, this net difference could be referred 
 to as the cost of establishing the stand. Taking this amount and charging it 
 off over the two years the clover is planted, would give a cost table such as 
 table 10. 
 
■ - ; - : 
 
 i ... 
 
 / . j 
 
 ■ • 
 
 •J 
 
A TABLE 8 
 
 CM 
 
 Calendar of Operations - Clover (20 Acres) 
 
 1 
 
 Dates 
 
 M r\ v» 'i + "i /-\ m (~i 
 
 upcrsti-io ns 
 
 
 ( f\ tit A H% *4 
 
 epuipmc n l 
 
 
 per 
 9 hr. 
 
 /-loir 
 
 Physical requirements 
 
 Labor reauired l : 
 
 - 
 
 Men 
 
 i ra,c lo r 
 
 EouiDment 
 
 Man 
 days 
 
 Tractor 
 
 days 
 
 Truck 
 
 days 
 
 Man days 
 Operator 
 worxs 
 
 Man 
 days 
 hired, . 
 
 A nt> i1 "I 1/1 
 
 TP <i + Q V"\ 1 i n V» V^i y\ r\ V* r^i 
 
 rjELoLDiisn Doraers 
 
 
 
 Disk ridger 
 
 
 
 .2 
 
 .2 
 
 
 .2 
 
 
 \ 
 
 Run ditches , pre- 
 
 1M 
 
 
 
 
 
 
 
 
 
 
 
 irrigate 
 
 
 25T 
 
 V-ditcher 
 
 
 
 .2 
 
 .2 
 
 
 o 
 
 
 
 
 n im 
 J.M 
 
 
 
 
 
 1.7 
 
 
 
 1.7 
 
 
 April 21- 
 
 
 
 
 
 
 
 
 
 
 
 
 May f 
 
 U1SK 
 
 1 u 
 IN) 
 
 ow 
 mwl 
 
 8 ' tandem d . 
 
 
 99 
 mm* 
 
 2.0 
 
 2.0 
 
 2.0 
 
 
 
 Harrow (2X) 
 
 1M 
 
 25T 
 
 12' spike harrow 
 
 30 
 
 1.4 
 
 1,4 ! 
 
 1.4 
 
 
 May 7-15 
 
 Seed (with barley) 
 
 1M 
 
 25T 
 
 10 * d-d. drill 
 
 
 27 
 
 .8 
 
 .8 j 
 
 .8 
 
 
 June 7-15 
 
 Irrigate 
 
 1M 
 
 
 
 
 
 3.0 
 
 
 3.0 
 
 
 iMoveniDer xu— 
 
 
 
 
 
 
 
 
 
 
 
 
 30 
 
 Rake straw 
 
 1M 
 
 14T 
 
 12 1 dump rake 
 
 
 30 
 
 .7 
 
 .7 
 
 
 .7 
 
 
 November 10- 
 
 
 
 
 
 
 
 
 
 
 
 
 Ou 
 
 Irrigate 
 
 T nil 
 
 1M 
 
 
 
 
 
 3.0 
 
 
 
 3.0 
 
 
 April 15-30 
 
 
 
 
 
 
 
 
 
 
 
 
 or later 
 
 Irrigate 
 
 1M 
 
 
 
 
 
 3.0 
 
 
 
 3.0 
 
 
 June 7-21 
 
 Clipping 
 
 m 
 
 14T 
 
 6 1 mower 
 
 
 10 
 
 2.0 
 
 2.0 
 
 
 2.0 
 
 
 Octobe/ 2^)- 
 
 
 
 
 
 
 
 
 
 
 
 
 November 1 
 
 Mowing 
 
 1M 
 
 14T 
 
 6' mower-swather 
 
 10 
 
 2.0 
 
 2.0 
 
 
 2.0 
 
 
 November 1-15 
 
 Combine 
 
 2M 
 
 14T 
 
 6* combine 
 
 
 4 
 
 | 10.0 
 
 5.0 
 
 
 5.0 
 
 5.0 
 
.-*■. 
 
 
 i^i*o*, ••(>S3 r ) 
 
 ( 
 
 
 
 ■ ■ ■ • 
 
 ■ 
 
 
 
 
 
 
 — 
 
 ' 1 S r ' 
 
 •<.- 
 
22. 
 
 TABLE 9 
 
 Alsike Clover Costs*/ (20 Acres - 400 Pounds/Acre) 
 (Compiled July-August, 1948) 
 
 
 Days 
 
 Rate/hr. 
 
 Total 
 
 
 
 Labor 
 
 
 
 
 
 
 iraci/or ariver 
 
 9.7 
 
 $1.25 
 
 $109-, 13 
 
 
 
 Irrigating 
 
 9.0 
 
 1.00 
 
 81,00 
 
 
 
 Harvesting 
 
 5.0 
 
 1.25 
 
 56,25 
 
 $246.36 
 
 
 1 ractor 
 
 
 Rate/day 
 
 
 
 
 141 wneel 
 
 9.7 
 
 9.64 
 
 93,51 
 
 93.51 
 
 
 £i(juipmenu 
 
 
 
 
 
 
 1 2 ' dump rake 
 
 .7 
 
 4.70 
 
 3.29 
 
 
 
 6 ' mowe r 
 
 4.0 
 
 4.29 
 
 17.16 
 
 
 
 6 ' combine 
 
 5.0 
 
 11.80 
 
 59,00 
 
 79,45 
 
 
 Materials 
 
 
 
 
 
 Seed — 8 pounds/acre at 50 cents 
 
 
 
 80.00 
 
 
 uax»er*»—«jpo/ tic re 
 
 
 
 60,00 
 
 
 oacics— ou at; ou cents 
 
 
 
 40.00 
 
 180.00 
 
 
 Miscellaneous 
 
 
 
 
 
 
 Taxes 
 
 
 
 60.00 
 
 
 
 Management 
 
 
 
 180..00 
 
 
 
 Interest — 4 per cent of $200 
 
 
 
 160.00 
 
 
 
 Insurance (fire) — 45 cents/$100 at 
 
 $150/acre 
 
 
 13.50 
 
 
 
 Compensation insurance — $4-. 20/$100 
 
 payroll 
 
 
 2.36 
 
 
 
 Growers Association dues— 15 oents/ 
 
 'acre 
 
 
 3.00 
 
 418,86 
 
 Total expenses 
 
 
 
 
 
 $1,018.20 
 
 Cost per acre 
 
 
 
 
 
 50.91 
 
 Cost per 100 pounds 
 
 
 
 
 
 12.72 
 
 Cost per bushel 
 
 
 
 
 
 7. 62 
 
 a/ Expense of establishing stand borne by nurse barley crop. 
 
23. 
 
 TABLE 10 
 
 Clover Costs (including Depreciation of Stand) 
 
 
 Days 
 
 Rate/hr . 
 
 Total 
 
 
 Labor 
 
 
 
 
 
 Tractor driver 
 
 9.0 
 
 $ 1.25 
 
 $101,25 
 
 
 Irrigating 
 
 9.0 
 
 1.00 
 
 81.00 
 
 £238.50 
 
 Harvesting 
 
 5.0 
 
 1.25 
 
 56.25 
 
 Tractor 
 
 
 Rate/day 
 
 
 
 14T wheel 
 
 9.0 
 
 9.64 
 
 86.76 
 
 86.76 
 
 Equipment 
 
 
 
 
 
 6' mower 
 
 4.0 
 
 4.29 
 
 17 .16 
 
 
 6' combine 
 
 5.0 
 
 11.80 
 
 59.00 " 
 
 76.16 
 
 Material 
 
 
 
 
 
 Water 
 
 
 
 60.00 
 
 
 Sacks 
 
 
 
 40.00 
 
 100.00 
 
 Miscellaneous 
 
 
 
 
 
 Taxes 
 
 
 
 60.00 
 
 
 Management 
 
 
 
 180,00 
 
 
 Interest 
 
 
 
 160.00 
 
 
 Insurance (fire) 
 
 
 
 13.50 
 
 
 Compensation insurance 
 
 
 
 2.36 
 
 
 Growers Association dues 
 
 
 
 3.00 
 
 464.70 
 
 Depreciation—Cost of $91 ,68--lif e 
 
 of two 
 
 years 
 
 45.84 
 
 Total 
 
 Cost per acre 
 
 Cost per 100 pounds 
 
 Cost per bushel 
 
 966.12 
 48.31 
 12.08 
 7.25 
 
.oaaaA Brti-iwcj 
 
24. 
 
 Potatoes 
 
 The production of potatoes is the second most important cash crop enter- 
 prise in the Tule Lake Division* While the acreage of other crops has increased 
 many times over due largely to the increased area of land reclaimed and home- 
 steaded, the proportion of the acreage planted to potatoes has held fairly con- 
 stant over the years, but with a marked decline in 1947. The average acreage 
 planted to potatoes from 1935 through 1939 was 8,000 acres but in 1947 the total 
 declined to 4,547 acres* In total value the potato crop compares more favorably 
 with barley* Last year's potato crop was valued at $2j 251,843. as compared with 
 the value of the barley crop of $2,649,759. 
 
 Both seed potatoes and commercial potatoes are produced. Almost every 
 farmer in the basin raises potatoes in rotation. This is probably due to the 
 high yields of high quality potatoes. Though the season is short, a crop is 
 made every year even when unseasonable heavy frosts occur as was the case in 
 1947, The soil is ideal for potatoes, especially in the northern portion 
 toward Malin, in that it is peatty, well drained, fertile, and remains porous 
 during the growing season. 
 
 The crop is a late one in this district, the majority of the potatoes be- 
 ing shipped from September through May. Table 11 shows the pattern of shipping 
 for the years 1935-1939. 
 
 TABLE 11 
 
 Carlot Shipments of Potatoes From Tule Lake, 1935-1939. 
 
 Month 
 
 1935 
 
 1936 
 
 1937 
 
 1938 
 
 1939 
 
 January 
 
 58 
 
 33 
 
 
 
 181 
 
 284 
 
 1 
 
 212 
 
 February 
 
 49 
 
 116 
 
 85 
 
 160 
 
 243 
 
 March 
 
 61 
 
 185 
 
 178 
 
 172 
 
 372 
 
 April 
 
 37 
 
 64 
 
 86 
 
 186 
 
 217 
 
 May 
 
 7 
 
 4 
 
 52 
 
 133 
 
 150 
 
 June 
 
 
 
 
 1 
 
 47 
 
 July 
 
 
 
 
 
 1 
 
 August 
 
 
 
 
 
 1 
 
 September 
 
 28 
 
 10 
 
 60 
 
 17 
 
 36 
 
 October 
 
 58 
 
 156 
 
 58 
 
 96 
 
 136 
 
 November 
 
 47 
 
 213 
 
 81 
 
 140 
 
 93 ; 
 
 December 
 
 53 
 
 158 
 
 215 
 
 149 
 
 91 j 
 
 Total 
 
 398 
 
 939 
 
 996 
 
 1,338 
 
 1,599 : 
 
 : 
 
 Source of data: California, Arizona and 
 Nevada Carlot Shipments of Important 
 Fruits and Vegetables. U.S.D.A. Agri- 
 cultural Marketing Service, 1935-1939. 
 
 This shows that almost the entire crop is stored for some part of the 
 winter, the longest storage period being about nine months. This storage is 
 mostly in potato cellars located along the railroad sidings, although some 
 farmers have cellars on their own property. In addition, buyers such as Levy 
 and Zentner, Crawford and Wolfe, and others maintain storage facilities. 
 
> bssneyionf sri* ot v.X«S"tflI o^b tpto aaar!;* vam 
 
 
 
 f^T ii tl T Q"^ 
 
 In 3 » 
 
 < "ana 
 
 VV{,M 
 
25 
 
 The principal varieties of commercial potatoes grown in the basin are 
 White Rose, Netted Gem, and Burbank. VJhite Rose occupies the greatest acreage 
 but many other varieties are produced in small quantities, particularly for 
 seed purposes. The Netted Gem is well adapted to the cool climate but the 
 corky exterior of the tuber is not deemed as desirable as the smooth- skinned 
 White Rose. 
 
 Because of the nature of the soil, few of the potatoes have to be washed 
 prior to marketing. This is especially true of those potatoes grown in the 
 southern portion of the basin where the soil is lighter and whiter. Some po- 
 tatoes grown in the northern portion in the darker soils are washed. 
 
 An example of a calendar of operations for commercial potatoes, sometimes 
 referred to as table stock, as opposed to seed stock, is presented in table 12. 
 Attention is called to the fact that no allowance is made for the operations of 
 roguing or inspecting as is done with seed stock. To determine the cost of pro 
 ducing seed potatoes such operations would have to be included and current wage 
 for roguing obtained. Generally, a field must be covered three times by a 
 roguing crew and inspected three times at intervals during the growing season. 
 Tables 12 and IS are computed on the basis of table stock only. 
 
 Comparing the results obtained in table 13 with potato price data for the 
 area shows the following relationships. Using the support price of .*>2«25 per 
 hundredweight and the cost per hundredweight as computed to be $1.48 indicates 
 a net return per hundredweight of $.77. Figured on an acre basis with a 300- 
 sack yield the net return would be $231.00 per acre. 
 
.as 
 
 .bs 
 
 < no ■ sj 
 
 I 
 
m TABLE 12 
 
 CM 
 
 Calendar of Operations - Potatoes (20 Acres) 
 
 
 
 Crew and equipment 
 
 Acres 
 
 Physical requirements 
 
 ijauor rec 
 
 ■111 V* A n 
 
 
 
 
 
 
 
 per 
 
 
 
 
 Man days 
 
 Man 
 
 
 
 
 
 
 
 9 hr. 
 
 Man 
 
 Tractor 
 
 Truck 
 
 operator 
 
 days 
 
 
 Date 
 
 Operations 
 
 Men 
 
 Tractor 
 
 Equioment 
 
 day 
 
 days 
 
 days 
 
 days 
 
 works 
 
 hired 
 
 
 April 15- 
 
 
 
 
 
 
 
 
 
 
 
 
 May 1 
 
 Plow 
 
 1M 
 
 20T 
 
 3-14" plow 
 
 10.0 
 
 2.0 
 
 2.0 
 
 
 2.0 
 
 
 
 
 Disk 
 
 1M 
 
 20T 
 
 8' d.d. 
 
 20.0 
 
 1.0 
 
 . 1.0 
 
 
 1.0 
 
 
 
 
 Harrow 
 
 1M 
 
 20T 
 
 10' s. tooth 
 
 24.0 
 
 .8 
 
 .8 
 
 
 .8 
 
 
 
 May 1-15 
 
 Cutting and dipping 
 
 By 1 
 
 ,he hundred- 
 
 
 
 
 
 
 
 
 
 seed 
 
 weight 
 
 
 
 
 
 
 
 
 
 May 15 
 
 Planting and 
 
 
 
 2-row planter 
 
 
 
 
 
 
 
 
 
 fertilizing 
 
 2M 
 
 14T 
 
 and fertilizer 10-0 
 
 4.0 
 
 2.0 
 
 
 2»0 
 
 2.0 
 
 
 
 
 
 
 attach. 
 
 
 
 
 
 
 
 
 
 Cultivating 
 
 1M 
 
 14T 
 
 2 row 
 
 10.0 
 
 2.0 
 
 2.0 
 
 
 2.0 
 
 
 
 
 Ridging 
 
 1M 
 
 14T 
 
 
 10.0 
 
 2.0 
 
 2.0 
 
 
 2.0 
 
 
 
 
 Cultivating 
 
 1M 
 
 14T 
 
 
 10.0 
 
 2.0 
 
 2.0 
 
 
 2 .0 
 
 i 
 
 
 Ridging 
 
 1M 
 
 14T 
 
 
 10.0 
 
 2.0 
 
 2.0 
 
 
 
 i 
 
 
 Irrigating (6X) 
 
 3M 
 
 
 
 
 14.0 
 
 
 
 4.7 
 
 9.3 ! 
 
 ! 
 
 J uiy id 
 
 Wee ding 
 
 
 
 
 
 11.0 
 
 
 
 
 11.0 ! 
 
 
 Digging 
 
 1M 
 
 14T 
 
 2-row digger 
 
 6.0 
 
 2.3 
 
 3.3 
 
 
 3.3 
 
 
 
 
 Picking up 
 
 By the sack 
 
 
 
 
 
 
 
 
 
 
 Hauling to cellar 
 
 By the hundred- 
 
 
 
 
 
 
 
 
 
 
 weight 
 
 
 
 
 
 
 
 
 
 
 Taking out of cellar; 
 
 ."■ 
 
 
 
 
 
 
 
 
 
 
 
 washing, grading, 
 
 By the hundred- 
 
 
 
 
 
 
 
 
 
 packing and load- 
 
 weight 
 
 
 
 
 
 
 
 
 
 
 ing 
 
 — — i 
 
 
 
 
 
 
 
 
 
 
 
.... 
 
 ■:M-> 
 
 M 
 IB 
 
27, 
 
 Based on a 20-acre 
 
 field yielding 300 sacks, 
 
 the following 
 
 cost 
 
 table has been prepared. 
 
 
 
 
 
 
 TABLE 13 
 
 
 
 
 Potato Costs 
 
 (20 Acres--300 Sacks/Acre) 
 
 
 
 (Compiled July-August, 
 
 1948) 
 
 
 
 
 Days 
 
 Rate/hr . 
 
 Total 
 
 
 Labor 
 
 
 
 
 I 
 
 Tractor driver 
 
 17.1 
 
 $1.25 
 
 $ 192.38 
 
 
 Cutting seed 
 
 
 .50/cwt. 
 
 160.00 
 
 1 
 
 1 
 
 Dipping seed 
 
 
 . 25/ cwt . 
 
 80 1 00 
 
 
 Irrigation 
 
 14.0 
 
 1.00 
 
 126.00 
 
 i 
 
 Planting 
 
 2.0 
 
 1.25 
 
 22.50 
 
 
 Weeding 
 
 11.0 
 
 .85 
 
 84.15 $ 
 
 665.03 
 
 
 
 Rate/day 
 
 
 
 Tractor 
 
 
 
 
 
 20T wheel 
 
 3i8 
 
 13.78 
 
 52»36 
 
 
 14T wheel 
 
 13.3 
 
 9i64 
 
 128.21 
 
 180.57 
 
 Equipment 
 
 
 
 
 
 Plow 3-14" 
 
 2..0 
 
 2.32 
 
 4.64 
 
 
 Disk 8' double 
 
 1.0 
 
 3.28 
 
 3.28 
 
 
 Harrow 10' spring tooth 
 
 .8 . 
 
 1.58 
 
 1.26 
 
 
 Planter 2 row 
 
 2 .0 
 
 3.45 
 
 6.90 
 
 
 Fertilizer attachment 
 
 2.0 . 
 
 1.44 
 
 2.88 
 
 
 Cultivator 2 row 
 
 8 .0 . 
 
 1.26 
 
 10.08 
 
 
 Digger 
 
 3.3 
 
 4.65 
 
 15.35 
 
 44.39 
 
 Contract 
 
 Amount 
 
 Cost/unit 
 
 Total 
 
 
 Picking up 
 
 300 s/a 
 
 .10 
 
 600.00 
 
 j 
 
 Hauling to cellar 
 
 300 s/a 
 
 ,08 
 
 480.00 
 
 . 
 
 Taking out of cellar, grading, 
 
 
 (.18 + .5) 
 
 
 . j 
 . - j 
 
 loading 
 
 300 s/a 
 
 .23 
 
 1,380.00 
 
 2,460.00 j 
 
 Materials^' 
 
 
 
 
 
 Seed 
 
 16 cwt./a 
 
 5.00 
 
 1,600.00 
 
 
 Corrosive sublimate 
 
 2£ oz. 
 
 4,00 
 
 12,60 
 
 1 
 
 Water 
 
 
 3. 00 /a 
 
 60.00 
 
 i 
 
 Field sacks 
 
 500/a 
 
 .05 
 
 500,00 
 
 
 Fertilizer 16-20-0 
 
 400 lb. /a 
 
 $'83/ton 
 
 332,00 
 
 2,504.60 1 
 
 Miscellaneous 
 
 
 
 
 
 Taxes 
 
 
 
 60.00 
 
 
 Management 
 
 
 
 360.00 
 
 
 Interest — 4 per cent of $2.00 
 
 
 
 160.00 
 
 
 Storage-- .10/hundredweight 
 
 
 
 600 . 00 
 
 
 Compensation insurance — $1. 24/1100 of $190.35 
 
 
 2.36 
 
 
 Inspection — .02/hundredweight 
 
 
 
 120.00 
 
 
 Growers assessment — $l/acre 
 
 
 
 20.00 
 
 1 ,322.36 
 
 Total cost 
 
 
 
 
 7,176.95 
 
 Cost per acre 
 
 
 
 
 358.85 
 
 Cost per hundredweight 
 
 
 
 
 1.20 ! 
 
 j 
 
 a/ Buyer furnishes the sacks usually. If support price is used, sacks are not in- 
 cluded which would bring the cost up to $1 .48/hundredweight . 
 
.woliol 
 
 ••'•vV 
 
 I JO. 
 
 • 
 
 I 
 
 '-.ftrrViS"' 
 
 H isq Jaw -.v- 
 
28. 
 
 Sugar Beets 
 
 This crop was introduced into the basin on an experimental basis in 1937, 
 but was not grown commercially until the following year. Early successes caused 
 an expansion of acreage with some reduction during the last two seasons. 
 
 Currently the acreage planted to sugar beets has fallen off due to the high 
 prices being paid for barley and other crops. Last year there were 2,030 acres 
 planted and harvested but this year only slightly more than 400 acres are ex- 
 pected to be harvested. 
 
 Yearly average tonnages run from 13 to 16-g- tons per acre, according to local 
 growers, with a low yield of 8 tons reported and a high of 20 tons. The Bureau 
 of Reclamation publishes the figure of 11#2 tons as the average yield computed 
 from two seasons' records. This figure may be low in light of information ob- 
 tained from growers and the Spreckels representative at Tule Lake. Beets pro- 
 duced here are small compared to those of other areas but the sugar content 
 consistently averages very close to 18 per cent. 
 
 Because of the texture of the soil, rolling of the land both prior to seed- 
 ing and after seeding is a common practice though some roll only once. This is 
 done to firm the seedbed and to keep the seed from blowing out of the soil. Cer- 
 tain plantings this year are quite spotty because of wind which blew prior to the 
 time the seed had sprouted and become established. Another practice which is 
 gaining where possible, is the irrigating by subbing. At present about 50 per 
 cent of the beets are irrigated by furrows and the other 50 per cent either 
 subbed or sprinkled. Subbing is all right provided drainage is adequate to 
 carry off the water as soon as the water has risen to the desired height. Some 
 follow the practice of digging a hole in the middle of the field where they can 
 check on the height of the water table. If drainage is poor, subbing is dangerous 
 because of the tendency of the tap roots to rot if they are kept too wet. This 
 in turn causes the beets to send out numerous small roots laterally and to fail 
 to size properly. 
 
 Bedding is not practiced to any extent in the Tule Lake Division, Only 
 about 5 per cent of the beets are bedded up, the remainder being planted or 
 flattened. The practice of fertilizing is increasing. Sugar beets have usu- 
 ally been planted following potatoes and thus received better than half of the 
 benefit of the fertilizer applied to the potatoes. This is still being prac- 
 ticed but in addition three types of fertilizers are being used. None are heavy 
 in nitrogen because top growth is already abundant. Those used are: 3-10-12, 
 5-10-10, and 0-10-12, all at the rate of 250 pounds/acre. Before fertilizing 
 on a given farm it would be wise to discuss the individual fertilizer problem 
 with the County Agent. 
 
 Beets produced in this area are shipped to the Spreckels refinery at Wood- 
 land for processing. Part of the cost of shipping is borne by the grower and 
 part by the refinery. Last season the total cost of shipping beets was $2.15 
 per ton, the grower paying $.75 (little more than one third) while the refinery 
 paid $1.40. 
 
 To aid growers in the production of beets, Spreckels has a representative 
 in the basin. Mr. Clarke Fensler, a homesteader and grower himself, has been 
 their field representative for several years. 
 
 An example of the operations performed in the production of sugar beets is 
 shown in table 14. Rolling has been included twice, once before planting to firm 
 the bed and once after planting to insure a tight bed and to cut down on loss of 
 stand from wind damage. 
 
.83 
 
 -do 
 
 vfol ©d 
 
 . --b^se o:t noJfiq *dd 
 . a 2 . aid? .enao \ 
 
 "hrra gni 
 
 boa. b:^ 
 
 , ■•-'•'■6& •oJntbps'b'e pf 
 
 ;3ijQrfo,ssrsb'" 
 
 t |Ia a.j[ galdduS- v.^oi^rii-tqV-te -E 
 f s.y <?-dv 9B noo 4 '8jj qW^MM •ad* 11-6 
 
 , •! dfltf .1 MM* jvl-tf ^ gc Jrfs fell 3d± fife' 
 
 juoda 
 
 :t ■Mali 
 
 jneldonq 
 
 frribni edit sauoeib oi eaiw ad bluow &i nrxal a 
 
 [biid* ano nad* atom al;fctil) dT,! 
 
 q -i^woig ori* ,rto* toq 
 .0*.!$ biaq 
 
 bia 
 
 ei -B***d •tagii'j 
 rn.il oi 3inJ#aaIq 
 lo a ao I no nv?ob 
 
 r .ii.ieni 
 
 *rw£q Tt)Mta oono fena b>?d od* 
 .oganrab bnxw moil b« J*3 
 
TABLE 14 
 
 Calendar of Operations - Sugar Beets (20 Acres) Yield of 12 Tons 
 
 Dates 
 
 1 
 
 Operations 
 
 Crew and equipment 
 
 Acres 
 per 
 9 hr. day 
 
 Physical requirements 
 
 Labor required | 
 
 Men 
 
 Tractor 
 
 Equipment 
 
 Han 
 days 
 
 Tractor 
 
 davs 
 
 
 i 
 
 1 
 
 Truck 
 
 days; 
 
 Man days 
 
 operator 
 
 works 
 
 
 Man 
 
 days 
 
 hired 
 
 
 
 March 20-25 
 
 ! 
 
 Chiseling 
 
 1M 
 
 20 T 
 
 1 
 
 2-6' 
 
 
 .9 : 
 
 .9 
 
 
 q 
 
 
 March 25-31 
 
 Plowing 
 
 1H 
 
 20 T 
 
 3-14 * 
 
 8.0 
 
 2.5 
 
 2.5 
 
 
 A. o 
 
 J 
 
 
 April 1-7 
 
 Disk and harrow (2X) 
 
 its 
 
 20 T 
 
 10' d.d. 
 
 COm\J 
 
 1.6 
 
 1.6 
 
 
 1.6 
 
 
 
 
 
 10 1 spike 
 
 
 
 
 
 
 
 Ap rx i. i»u 
 
 JjtillQ pi tint; 
 
 hi 
 
 20 T 
 
 T J 1 
 
 Land plane 
 
 25.0 
 
 o 
 
 . o 
 
 Q 
 
 • o 
 
 
 Q 
 
 .o 
 
 
 Jvprii i.<i-io 
 
 Harrow 
 
 m 
 
 20T 
 
 10' spike 
 
 /SO • \J 
 
 D 
 . O 
 
 Q 
 .O 
 
 
 a 
 . o 
 
 
 April lo— cSj 
 
 Prei rriga~be 
 
 m 
 
 
 
 
 2.0 
 
 
 
 2.0 
 
 
 
 Roll (2X) 
 
 m 
 
 20T 
 
 12' roller 
 
 o'J.U 
 
 1.3 
 
 1.3 
 
 
 1.3 
 
 
 April 27- 
 
 
 
 
 
 
 
 
 
 
 
 titty t 
 
 oeeu 
 
 m 
 
 JL^fcl 
 
 tc ruw pxoiivci 
 
 ISO 
 
 1.3 
 
 1.3 
 
 
 1.3 
 
 
 
 Run ditches 
 
 m 
 
 20T 
 
 V- ditcher 
 
 
 .4 
 
 ,4 
 
 
 .4 
 
 
 May 27- 
 
 
 
 
 
 
 
 
 
 
 
 June 7 
 
 Thinning and 1st 
 
 1 
 
 
 
 
 
 
 
 
 
 
 weeding 
 
 
 
 
 9.0 
 
 40.0 
 
 
 
 
 40.0 
 
 
 Cultivate and 
 
 i 
 
 
 4- row cultivator 
 
 
 
 
 
 
 
 
 fertilize 
 
 ! 1M 
 
 14T 
 
 with fertilizer 
 
 18.0 
 
 1.1 
 
 1.1 
 
 
 1.1 
 
 
 
 
 
 
 att. 
 
 
 
 
 
 
 
 
 Irrigate (sub.) (3X) 
 
 11,1 ! 
 
 
 
 
 3.0 
 
 
 
 3.0 
 
 
 
 Cultivate 
 
 j 1M 
 
 14T 
 
 4-row cultivator 
 
 18.0 
 
 1.1 
 
 1.1 
 
 
 1.1 
 
 
 
 Weeding (2nd) 
 
 jl6M 
 
 
 
 
 20.0 
 
 
 
 
 20.0 
 
 September 27- 
 
 Digging and loading 
 
 fll 
 
 POT 
 
 1-row marbeet 
 
 5.0 
 
 8.0 
 
 4.0 
 
 
 4.0 
 
 4.0 
 
 
 Hauling 
 
 , Contract 
 
 
 
 
 
 
 
 

 • 
 
 
 J' 
 
 
 
 
 
 
 
 ii° pi j i ■* ** 
 
 
 
 1 ! 
 
 
 i 
 
 
 
 
 
 
 
 j>lom uen.peef 2*Q 
 
 
 
 
 .*"o 
 
 
 
 
 
 
 
 
 
 ,• i 
 
 
 
 
 
 
 
 
 
 
 !••'■•; 1*1 : 
 
 ... . 
 
 
 
 
 - 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 \ T*T 
 
 - * 
 
 
 j 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 i 
 
 
 
 
 
 
 
 
 
 • • ': 
 
 
 
 
 • 
 
 
 
 
 
 
 - 
 
 T • v ' 
 
 
 i 
 
 
 
 
 
 
 
 
 • 
 
 * • 
 
 
 
 1 
 
 ■ ; 
 
 
 
 
 
 
 
 
 
 
 
 • 
 
 
 
 
 
 
 
 
 
 ; 
 
 
 
 
 
 
 * • 
 
 
 
 
 
 
 
 
 
 
 
 ■ | T* *• 1 
 
 
 
 
 
 
 
 
 J;.^fc.;.l',-. - 
 
 
 " ■ • ' .; 
 
30 ♦ 
 
 A budget of costs of producing 20 acres of sugar beets yielding 12 tons to 
 the acre is illustrated in table 15, 
 
 TABLE 15 
 
 Sugar Beet Costs (20 Acres--12 Tons/Acre) 
 (Compiled July-August, 1948) 
 
 Days 
 
 Rate/hi 
 
 Total 
 
 Labol 4 
 
 Tractor driver 
 Irrigation 
 j Weeding and thinning 
 : Digging 
 jTractor 
 
 ! 20 H.P. wheel 
 ; 14 H.P. wheel 
 jEquipment 
 
 Chisel 2-6' 
 
 Plow 3-14" 
 
 10' double disk 
 
 10' spike harrow 
 
 Land plane 
 
 4-row planter 
 
 V-ditcher 
 
 4-row cultivator 
 
 Fertilizer attachment 
 
 12' roller (wooden) 
 Contract 
 
 Hauling — 75 cents/ton + 2g- cents/ton mile 
 haul) 
 
 Marbeet harvester (l row) — $7/acre 
 'Materials 
 
 j Seed-5 pounds/acre at $,45/pound 
 ; Water — $3/acre 
 
 Fertilizer--250 pounds 3-10-12 at $68/ton 
 Miscellaneous 
 
 Freight charge — 75 cents/ton to Woodland 
 
 (Company pays other $1.40/ton) 
 Taxes — $3/acre 
 
 Interest— 4 per cent of $200 
 Management 
 
 Compensation insurance 
 Growers association dues 
 
 Total cost 
 Cost per acre 
 Cost per ton 
 
 15.8 
 
 $1.25 
 
 $177.75 
 
 
 5»0 
 
 1.00 
 
 45.00 
 
 
 60.0 
 
 ♦'85 
 
 459.00 
 
 
 4.0 
 
 1.25 
 
 45.00 
 
 $726*75 
 
 
 Rate/day 
 
 
 
 12.3 
 
 13.78 
 
 169.49 
 
 
 3.5 
 
 9.64 
 
 33.74 
 
 203.23 
 
 .9 
 
 4.42 
 
 3.98 
 
 
 2.5 
 
 2.32 
 
 5.80 
 
 
 1.6 
 
 3.48 
 
 5.57 
 
 
 2.4 
 
 .60 
 
 1.44 
 
 
 .8 
 
 15.00 
 
 12.00 
 
 
 1.3 
 
 3.45 
 
 4,48 
 
 
 .4 
 
 6.85 
 
 2.74 
 
 
 2.2 
 
 2.18 
 
 4.80 
 
 
 1.1 
 
 1.44 
 
 1.58 
 
 
 1.3 • 
 
 .35 
 
 .46 
 
 42.85 
 
 (2-mile 
 
 192.00 
 
 140.00 
 
 45.00 
 60.00 
 170.00 
 
 180.00 
 
 60,00 
 160,00 
 360.00 
 6.25 
 
 20.00 
 
 332.00 
 
 275.00 
 
 786.26 
 
 ,366.08 
 118.30 
 9.86 
 
 This reveals that the cost per acre was $118.30 while records taken from the 
 Bureau of Reclamation histories indicate a return on 15 tons to be $179,06 (approxi 
 mately $143.25 with a yield of 12 tons). This indicates a net return per acre of 
 $24.95. On a per ton basis the net return would be &2.08. 
 
I. I ■ 1 1 • *' 
 
 .OS 
 
 •A- v 
 
 1« 
 
 0.6 
 
 f3 
 
 .vv 
 
 80,d3£,<ff 
 
 1o &noo ibh sfdeHtftirg'" 
 
 ..*,... - • 
 
 , , .... 
 
31. 
 
 Comparison of 1948 Versus 1935-1939 Data 
 
 Thus far in this report the economic data cited has stressed conditions as 
 of 1947 and 1948. These years generally reflect a continuation of the high 
 prices (and farming costs) of the recent war years. It is reasonable to expect 
 an ultimate downturn in prices and costs, with its accompanying effect upon 
 farm earnings. Farmers have the responsibility of deciding what to grow and 
 how much, what to spend on equipment and the kind of equipment. To better in- 
 sure the future welfare of farmers, farm families, and the farms, wisdom suggests 
 that when making farming plans due weight be given to what can happen if a drop 
 in prices (particularly if not offset in part by a corresponding drop in oper- 
 ating outlays) does occur. 
 
 For purposes of guiding the thinking and planning we are inserting at this 
 place in our report a summary of the 1947 data with comparable data for the pre- 
 war (and perhaps more normal) conditions of the period 1935-1939. 
 
 \ 
 
.18 
 
* 
 
 00 
 
 to 
 
 TABLE 16 
 
 Comparison of 1935-1939 Costs: Net Returns 1935-1939 
 and 1947 for Selected Crops in the Tule Lake Division 
 
 Crop and vie Id 
 
 Average 
 acreage 
 1935-1939 
 
 Cost per 
 
 acre 
 193P- 1939 
 
 Cost per 
 
 unit 
 1935-1939 
 
 Return 
 per acre 
 1935-1939 
 
 Return 
 per unit 
 1935-1939 
 
 ■ Net return! Net return 
 per acre | per unit 
 1935-1939 | 1935-1939 
 
 Net return, 
 per acre 
 1947 
 
 Net return j 
 
 per unit 
 
 1947 
 
 
 ■ 
 
 Onions (300-92 lb. sks.) 
 
 
 
 30 a / 
 
 % 59.86 
 
 % .22/cvrt. 
 
 — — — — 
 
 $165.60 
 
 % .60/cwt. 
 
 $105.74 
 
 % .38/cwt. 
 
 1 
 
 $300.00 
 
 % 1.00/sk. 
 
 Alfalfa (4T) 
 
 5,78S 
 
 . 
 
 33.47 
 
 8.37/ton 
 
 30 . 20 
 
 7.55/ton 
 
 -3.27 
 
 -,82/ton 
 
 1 
 
 44.00 ! 
 
 ! 
 
 11.00/ton 
 
 Barley (32.16 ewt.) 
 
 2,282 
 
 27.65 
 
 .86/cwt. 
 
 35.38 
 
 l.io/cwt. 
 
 7.73 
 
 ,24/cwt. 
 
 96.80 | 
 
 3.0l/cwt. 
 
 Olover (6.7 bu.) 
 
 429 
 
 24.97 
 
 3.72A^. 
 
 63.50 
 
 9.52/W 
 
 38.53 
 
 5.80/bu. 
 
 108.88 | 
 
 ! 
 
 16.75/bu. 
 
 Potatoes (300 sk,) 
 
 7,273 
 
 125,57 
 
 .42/cwt. 
 
 249.00 
 
 ,83/cwt. 
 
 123.43 
 
 .4l/cwt. 
 
 231.00 | 
 
 1 
 
 ,77/cwt. 
 
 Sugar beets (12T) 
 
 395 
 
 65.13 
 
 5.43/ton 
 
 66.00 
 
 5.50/ton 
 
 .87 
 
 .07/ton 
 
 
 24.95 j 
 
 2.08/ton 
 
 a/ 1938-39 figures. 
 
 Sources of data; 
 
 Vegetable Crops in California . California Crop and Livestock Reporting Service. 
 Agricultural Statistics , 1945. U.S.D.A. 
 
 Ann ual Renort Wages Paid in Agricultural Occupations, all Counties of Calijbrnia. 1937-1939. U.S. Farm Placement 
 Service. 
 
 Condensed Monthly Agri c ultural Crop and Labor Report, 1938- U.S. Farm Placement Service. 
 Farm Management Crop Manual. R. L. Adams. Revised Edition. January 1941. 
 
'1 
 
33. 
 
 TABLE 1 7 
 
 Onion Costs 1935-1939 (20 Acres with 300-92 Pound Sacks Yield) 
 
 Days Rate/day Total 
 
 Labor 
 
 Tractor driver 19.6 $2.50 $ 49.00 
 
 Irrigating 20.0 2.50 50.00 
 
 Weeding 40.0 2.25 90.00 
 
 Tractor 
 
 20 H.P. wheel 10.8 11.10 119.88 
 
 14 H.P. wheel 8.8 7.42 65.30 
 
 Equipment 
 
 3-14" plow 2.5 2.74 6.80 
 
 8« double disk 2.0 3.84 7.66 
 
 12' spike harrow 1.3 .69 .89 
 
 12' drag 2.0 .11 .22 
 
 3- row lister .75 8.43 6.32 
 12' wooden roller .9 .38 .34 
 
 4- row planter 1.3 3.25 4.22 
 4-row cultivator 8.5 2.05 17.42 
 V-ditcher .4 5.10 2.04 
 
 Contract and piece work 
 
 Pulling, topping, and sacking--6 cents/lOO pounds 331.20 
 
 Materials 
 
 Seed--3 pounds/acre at $1.50/pound 90.00 
 
 Water--$1.80/acre 36.00 
 
 Miscellaneous 
 
 Taxes — $3/acre 60.00 
 
 Management — $9/acre 180.00 
 
 Interest — 4 per cent of $100 80.00 
 
 Total cost $1,197.29 
 Cost per acre 59.86 
 Cost per hundredweight .22 
 
 (Spraying has been omitted as has workers compensation insurance payments.) 
 
Chit 
 
 ■err"- 
 
 tfc 4d?ti&«s" 
 
 > . 
 
 H 
 

 
 
 
 34.. 
 
 TABLE 18 
 
 
 
 
 Alfalfa Costs 1935-1939 
 
 (80 Tons) 
 
 
 
 
 Days 
 
 s\<x u c / u.a,y 
 
 j. oxax 
 
 
 Labor 
 
 
 
 
 
 | y»Q +- n y» /J hi TTO V> 
 
 irftuiur urivcr 
 
 10. 1 
 
 $ 2»50 
 
 $ 25.25 
 
 
 Irrigation 
 
 8.0 
 
 2. 50 
 
 20.00 
 
 
 Baler crew 
 
 6.7 
 
 3.00 
 
 20.10 
 
 
 Tractor 
 
 
 
 
 
 20 H.P. wheel 
 
 10.1 
 
 11.10 
 
 112.11 
 
 
 Kfliji rvm prif 
 
 
 
 
 
 V-ditcher 
 
 .5 
 
 c • 10 
 
 2.55 
 
 
 7' mower 
 
 2.7 
 
 A OO 
 
 4. 28 
 
 11.56 
 
 
 Side delivery rake 10' 
 
 3.4. 
 
 A OA 
 
 4.80 
 
 16.32 
 
 
 2 wire pickup baler 
 
 3.4 
 
 18.90 
 
 64.26 
 
 
 Contract 
 
 
 
 
 
 Hauling— $1.25/ton 
 
 
 
 100.00 
 
 
 M ate rials 
 
 
 
 
 
 Water— $1.80/ac re 
 
 
 
 36.00 
 
 
 ivire— ~ <ju cencs/uon 
 
 
 
 16.00 
 
 
 Miscellaneous 
 
 
 
 
 
 Taxes— $3/acre 
 
 
 
 60.00 
 
 
 Depreciation — $46.35 to establish 4 
 
 years 
 
 of life 
 
 11.59 
 
 
 Management — $4 . 70/acre 
 
 
 94.00 
 
 
 Interest— 4 per cent of $100 
 
 
 
 80.00 
 
 
 Total cost 
 
 
 
 &C£G A A 
 
 
 Cost per acre 
 
 
 
 OO.'i f 
 
 
 Cost per ton 
 
 
 
 8.37 
 
 
 
 
f-it>7. Oft) 
 
 SSfil etftr>3 allot/ A 
 
 . - fn 1 • 
 
35. 
 
 TABLE 19 
 
 Barley Costs 1935-1939 (80 Acres - 32.16 Hundredweight Yield) 
 
 Days 
 
 Rate/day~ 
 
 Total 
 
 Labor 
 
 Tractor driver 
 Irrigating 
 
 Tractor 
 
 20 H.P, wheel 
 
 Equipment 
 Disk ridger 
 V-ditcher 
 8' tandem disk 
 12' narrow 
 10' drill 
 
 Contract 
 
 Harvesting and hauling- 
 
 17.3 
 7.0 
 
 17.3 
 
 .5 
 .5 
 8.0 
 5.3 
 3.0 
 
 $ 2.50 
 2.50 
 
 11.10 
 
 3.45 
 5.10 
 3.84 
 .69 
 12.90 
 
 $4.00 acre harvesting 
 $1.20/ton hauling 128.5 tons 
 Materials 
 
 Water— $1 . 80/acre 
 Seed — 115 pounds/acre at 
 Sacks— 2,200 at 10 cents 
 Twine — 12 pounds at 90 cents 
 
 ..05 
 
 Miscellaneous 
 Taxes — $3/acre 
 Management — $4.70/acre 
 Interest — 4 per cent of $100 
 
 Total cost 
 Cost per acre 
 
 Cost per 100 pounds (2,573 hundredweight) 
 
 $ 43.25 
 17.50 
 
 192.03 
 
 1.72 
 2.55 
 
 30.72 
 3.65 
 
 38.70 
 
 320.00 
 154.20 
 
 144.00 
 96.60 
 
 220.00 
 10.80 
 
 240.00 
 376.00 
 320.00 
 
 $2,211.72 
 27.65 
 .8 
 
: 3J6A? 
 
 — ■- P*£g«^«Jty >, 
 
 rr — r- 
 
 6/W 
 
 , ct* 1 -. afw 
 
TABLE 20 
 
 Clover Costs 1935-1939 (20 Acres - 400 Pound/Acre Yield) 
 
 36. 
 
 Days 
 
 Rate/day 
 
 Total 
 
 Labor 
 
 Tractor driver 9.0 
 
 Irrigating 9.0 
 
 Harvesting 5.0 
 
 Tractor 
 
 14 T wheel 9.0 
 Equipment 
 
 6 1 mower 4 . 0 
 
 6' combine 5.0 
 
 Materials 
 
 Water— $1.80/acre 
 Sacks — 80 at 10 cents 
 
 Miscellaneous 
 Taxes— $3/acre 
 Management — $4 . 70/acre 
 Interest — 4 per cent of |100 
 Insurance (fire) 
 
 Depreciation — first cost $22— life 2 years 
 
 Total cost 
 Cost per acre 
 Cost per 100 pounds 
 Cost per bushel 
 
 $2.50 
 • 2.50 
 3.00 
 
 7.42 
 
 4.28 
 10.40 
 
 $22.50 
 22.50 
 15.00 
 
 66.78 
 
 17.12 
 52.00 
 
 36.00 
 8.00 
 
 60.00 
 94.00 
 80.00 
 7.50 
 11.00 
 
 499.40 
 24.97 
 6.24 
 3.72 
 
37. 
 
 TABLE 21 
 
 Potato Costs: 1935-1939 (20 Acres— 300 Sacks/Acre) 
 
 
 
 Days 
 
 Rate/day 
 
 Total 
 
 Labor 
 
 
 
 
 
 
 Tractor driver 
 
 
 17.1 
 
 $2 .50 
 
 I 42. 
 
 75 
 
 Cutting seed and dipping 
 
 
 20.0 
 
 2.00 
 
 40. 
 
 00 
 
 Irrigation 
 
 
 14.0 
 
 2 .50 
 
 35.00 
 
 Planting 
 
 
 2.0 
 
 2.00 
 
 4.00 
 
 Weeding 
 
 
 11.0 
 
 2.25 
 
 24.75 
 
 Tractor 
 
 
 
 
 
 
 20 H.P. wheel 
 
 
 3.8 
 
 11.10 
 
 42 . 
 
 18 
 
 14 H.P. wheel 
 
 
 13.3 
 
 7.42 
 
 98. 
 
 68 
 
 Equipment 
 
 
 
 
 
 Plow 3-14" 
 
 
 2.0 
 
 2.74 
 
 5. 
 
 46 
 
 8' double disk 
 
 
 1.0 
 
 3.84 
 
 3. 
 
 84 
 
 10* spike harrow 
 
 
 .8 
 
 .60 
 
 4. 
 
 80 
 
 2-row planter 
 
 
 2 .0 
 
 1.62 
 
 3.. 
 
 24 
 
 Cultivator 
 
 
 8.0 
 
 .64 
 
 5. 
 
 12 
 
 Digger 
 
 
 3,3 
 
 4.59 
 
 15. 
 
 14 
 
 Contract 
 
 
 
 
 
 
 Picking up — 5 cents/sack 
 
 
 
 
 300. 
 
 00 
 
 Hauling to cellar — $1.00/ton 
 
 
 
 
 30. 
 
 DO 
 
 Taking out of cellar, grading, 
 
 loading 
 
 
 
 24. 
 
 00 
 
 Materials 
 
 
 
 
 
 
 Seed — 1,600 pounds/acre at 2.5 
 
 cents /pound 
 
 
 800. 
 
 30 
 
 Corrosive sublimate — 45 ounces 
 
 at $2.25/pound 
 
 
 6. 
 
 39 
 
 "Water — $1.80 acre 
 
 
 
 
 36. 
 
 00 
 
 Field sacks — 500/acre at 2-g- cents each 
 
 
 
 250. 
 
 00 
 
 Miscellaneous 
 
 
 
 
 
 
 Taxes--$3/acre 
 
 
 
 
 60. 
 
 00 
 
 Management— $9/acre 
 
 
 
 
 180.00 
 
 Interest — 4 per cent of |100 
 
 
 
 
 80.00 
 
 Storage — 5 cents/hundredweight 
 
 
 
 
 300. 
 
 00 
 
 Inspection — 2 cents/hundredweight 
 
 
 
 120. 
 
 00 
 
 Total cost 
 
 
 
 
 $2,511.35 
 
 Cost per acre 
 
 
 
 
 125,57 
 
 Cost per hundredweight 
 
 
 
 .42 
 
38 
 
 TABLE 22 
 
 Sugar Beet Costs: 1935-1939 (20 Acres— 12 Tons/Acre) 
 
 Days Rate/day Total 
 
 Labor 
 
 Tractor driver 
 
 
 1D.O 
 
 &9 cin 
 
 <p oy a 
 
 DU 
 
 Irrigation 
 
 
 c. n 
 
 9 <^n 
 
 
 <;n 
 
 Weeding and thinning 
 
 
 Rr\ n 
 
 O . ID 
 
 1 RQ 
 ioa a 
 
 no 
 
 i racuor 
 
 
 
 
 
 
 OA W P nrViool 
 
 cju xi»r • wn.ee i 
 
 
 Lc .0 
 
 it in 
 
 X O O a 
 
 
 i.'i n.r. wneex 
 
 
 3.5 
 
 7 49 
 
 C U a 
 
 Q7 
 
 Equipment 
 
 
 
 
 
 
 Chisel 2-6« 
 
 
 Q 
 • »7 
 
 
 tJ a 
 
 VJ V 
 
 Plow 3-14" 
 
 
 
 ? 74. 
 
 p. 
 
 ft ^ 
 
 10' double disk 
 
 
 1 P. 
 X . 0 
 
 
 D( 
 
 ou 
 
 10' spike harrow 
 
 
 ? 4 
 
 . 55 
 
 -L a 
 
 
 Land plane 
 
 
 o 
 • O 
 
 X O • WW 
 
 i n 
 
 X W | 
 
 
 4-row planter 
 
 
 x »o 
 
 PR 
 o . c o 
 
 4, 
 
 22. 
 
 V-ditcher 
 
 
 A 
 
 c; in 
 
 2, 
 
 04 
 
 4-row cultivator 
 
 
 9 9 
 
 9 CtK 
 
 4, 
 
 51 
 
 12* roller (wooden) 
 
 
 1.3 
 
 .38 
 
 1 
 
 50 
 
 2-row beet lifter 
 
 
 4.0 
 
 4.99 
 
 19. 
 
 96 
 
 Contract 
 
 
 1 . uu/ xon 
 
 
 
 
 Pulling, topping, and loading--! 
 
 
 240, 
 
 00 
 
 Hauling — 40 cents /ton 
 
 
 
 
 96, 
 
 00 
 
 Materials 
 
 
 
 
 
 
 Seed — 5 pounds/acre at 
 
 15 cents 
 
 
 
 15, 
 
 ,00 
 
 Water— $1 .80/acre 
 
 
 
 
 36 
 
 00 
 
 Miscellaneous 
 
 
 
 
 
 
 Freight charge — 55 cents/ton 
 
 
 
 132.00. 
 
 Taxes — $3/acre 
 
 
 
 
 60, 
 
 ,00 
 
 Interest — 4 per cent of $100 
 
 
 
 80 
 
 .00 
 
 Management — $9/acre 
 
 
 
 
 180 
 
 .00 
 
 Total 
 
 cost 
 
 
 
 $1,302.68 
 
 Cost 
 
 per acre 
 
 
 
 65 
 
 .13 
 
 Cost 
 
 per ton 
 
 
 
 5 
 
 ,43 
 
■ • 
 
39 
 
 Estimated Practices, Production, Costs, and Returns 
 From Alternative Crops: Tule Lake 
 
 In selecting the possible alternative crops for this area attention was 
 directed at the possibilities of production only. No consideration was given 
 to the economic factors such as prices which could be received if markets were 
 available or the feasibility of even marketing these crops. Persons in the 
 Division of Agronomy and Truck Crops at the University of California were con- 
 sulted on the possibilities of other crops and careful study was given this 
 phase of the work during the time spent in the field. 
 
 Of the truck crops which would produce successfully, the following offered 
 the best alternatives; cabbage, carrots, cauliflower, celery, lettuce, peas 
 and spinach. Oats and wheat of the field crops are both capable of yielding 
 well and irrigated pasture is to be considered. Certain other alternatives have 
 been considered, however, their usefulness is seriously doubted. Of these flax 
 and asparagus are the most often mentioned. It is too cold in the winter for 
 asparagus to do well and the freezes so frequent during the summer months are 
 apt to catch the flax in the bloom destroying its chances for making a crop. 
 
 Examples of costs for producing these alternatives will be presented in 
 the following tables. Certain of the figures must be calculated because com- 
 parable operations are not always performed in the basin but these figures will 
 serve as a guide to the prospective grower should a market be found for any of 
 these crops. The costs used are for a more normal period such as 1935-1939 
 (with the exception of carrot costs, since carrots were being produced there on 
 a small scale this year) because the authors believe that the current cost pic- 
 ture is far out of line and is not likely to hold up at the inflated levels for 
 a prolonged period. 
 
! . . ; . .. 
 
 .... 
 
 I 
 
TABLE 2 3 
 
 Cabbage, Expected Yield - IS Tons or 200 Crates 
 Inputs Per Acre 
 
 
 
 Acres/ 
 
 Man 
 
 Tractor 
 
 M/hrs. 
 
 Required hired I 
 
 Operations 
 
 Crew and equipment 
 
 9 hr. day 
 
 hours 
 
 hours 
 
 operator works 
 
 labor M/hrs. 
 
 Plowing 
 
 1M 20T 3-14" plow 
 
 9.0 
 
 1.0 
 
 1.0 
 
 1.0 
 
 
 Disking (2X) 
 
 1M 20T fi' double disk 
 
 20.0 
 
 .9 
 
 .9 
 
 .9 
 
 
 Harrowing (2X) 
 
 1M 20T 10' spring tooth 
 
 22.0 
 
 .8 
 
 .8 
 
 .8 
 
 5.0 
 
 Frame labor 
 
 10 M/hrs. 
 
 
 10.0 
 
 
 5.0 
 
 Pulling plants 
 
 6,000 at 7 M/hrs 
 
 
 7.0 
 
 
 3.5 
 
 3.5 
 
 Transplanting • 
 
 3M 14T 2-row transplanter 
 
 10.0 
 
 2.7 
 
 ,t 
 
 .9 
 
 1.8 
 
 Irrigating (6X) 
 
 2 M/hrs. 
 
 
 12.0 
 
 
 6.0 
 
 6.0 
 
 Cultivating (3X) 
 
 1M 14T 2-row cultivator 
 
 13.0 
 
 2.1 
 
 2.1 
 
 2.1 
 
 
 Fettilizing 
 
 1M 14T 2-row cultivator and 
 
 
 
 
 
 
 
 fertilizer attachment 
 
 13.0 
 
 .7 
 
 .7 
 
 .7 
 
 
 Hoeing 
 
 5 M/hrs. 
 
 
 5.0 
 
 
 
 5.0 
 
 Dusting (2X) 
 
 1M 14T 4r->row duster 
 
 60.0 
 
 .3 
 
 .3 
 
 .3 
 
 
 Cutting 
 
 30 M/hrs 
 
 
 30.0 
 
 
 
 50.0 
 
 Trimming, packing, 
 
 
 
 
 
 
 
 and loading 
 
 By the crate 
 
 
 
 
 
 
 Hauling to siding 
 
 Contract 
 
 
 
 
 
 

 
 
 
 
 
 
 
 
 
 
 
 
 • 
 
 
 
 
 
 
 
 
 
 
 . 1 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 • 
 
 
 
 
 - • ; 
 
 f ** t T 1 
 i i 
 
 
 
 
 ... < : 
 
 
 
 
 
 
 • 
 
 
 
 
 
 
 
 
 
 ■ » 
 
 
 
 
 
 
 ■ 
 
 
 * .~. 
 
 
 
 
 
 
 
 
 i 
 ■ 
 
 
 
 
 
 
 
 
 
 
 
 
 _ 
 
 ' ■ : ". 
 
 
 
 
 
 
 
 
 
 
 
 
 
41. 
 
 TABLE Z4, 
 
 Cost Per Acre for Cabbage Production 
 
 
 Hours 
 
 Rate/hour Total 
 
 cost 
 
 Labor 
 
 
 
 
 
 ueneral 
 
 1.8 
 
 .50 
 
 
 .90 
 
 Tractor driver 
 
 6.7 
 
 .75 
 
 
 5.03 
 
 Irrigating 
 
 12.0 
 
 .50 
 
 
 3.00 
 
 Hoeing 
 
 
 .50 
 
 j 
 
 2.50 
 
 Frame labor and pulling plants 
 
 1 f »u 
 
 .50 
 
 ; 
 
 3.50 
 
 Harvesting 
 
 30.0 
 
 .50 
 
 15.00 
 
 Tractor 
 
 
 
 
 
 14 H.P. wheeled 
 
 4.0 
 
 .82 
 
 
 5.20 
 
 20 H.P. wheeled 
 
 2.7 
 
 1.23 
 
 
 5.32 
 
 Equipment 
 
 
 
 
 
 10' spring tooth harrow 
 
 .8 
 
 .16 
 
 
 .12 
 
 4-row duster 
 
 .3 
 
 .54 
 
 
 .16 
 
 2-row transplanter 
 
 .9 
 
 .25 
 
 
 .22 
 
 Fertilizer attachment 
 
 n 
 
 .7 
 
 .23 
 
 
 .16 
 
 2-row cultivator 
 
 2.8 
 
 .07 
 
 
 .20 
 
 8' double disk 
 
 0.9 
 
 .43 
 
 
 .38 
 
 uold. irame lob sq.it. tyco ior o 
 
 years 
 
 
 
 1.62 
 
 "m rj t a \\ 
 
 Plow 3-14 
 
 1.0 
 
 .90 
 
 
 .90 
 
 
 Amount 
 
 Cost/unit 
 
 T 
 
 Dtal 
 
 Contract 
 
 
 .12/crate 
 
 
 
 Trimming, packing, and loading 
 
 200 crates 
 
 24.00 
 
 Hauling to siding 
 
 200 crates 
 
 ,05/crate 
 
 1 
 
 D.00 
 
 Materials 
 
 
 
 
 
 Manure 
 
 iu tons 
 
 3.00 
 
 3 
 
 D.00 
 
 Irrigation water 
 
 
 
 
 5.00 
 
 Nicotine dust 
 
 50 pounds 
 
 .18/pound 
 
 | 
 
 3.00 
 
 Calcium arsenate 
 
 50 pounds 
 
 .07-g/pound 
 
 
 5.75 
 
 Ammonium sulphate 
 
 400 pounds 
 
 50.00/ton 
 
 10.00 
 
 Seed 
 
 200 
 
 l.OO/lOO 
 
 h 
 
 
 2.00 
 
 Crates 
 
 200 
 
 .16-1- 
 
 3 
 
 3.00 
 
 Miscellaneous 
 
 
 
 
 3.00 
 
 Taxes — $3/acre 
 
 
 
 
 Management — $9/acre 
 
 
 
 
 9.00 
 
 Interest — 4 per cent of $100 
 
 
 
 
 1.00 
 
 Compensation insurance — $1.24/$ 
 
 100 payroll 
 
 
 
 .50 
 
 
 Total cost per 
 
 acre 
 
 192.16 
 
 
 Cost per 100 pound crate 
 
 
 .96 
 
 Return per crate 
 
 
 
 
 Average return per 100 pound crate of cabbage 1935-1939 at 
 
 
 
 
 |il5/ton or 
 
 
 
 .75 
 
 Net loss per crate 
 
 .21 
 
— I- ■ ..... .. 
 
42* 
 
 Carrots 
 
 Carrot production in the Tule Lake area is in its first year on a commer- 
 cial basis. Prior to 1948 carrots were confined to garden plots with the ex- 
 ception of a few scattered plantings of stock carrots, While only on an 
 experimental scale this year, those who have attempted this enterprise have hopes 
 of building carrot production of this type into another profitable commercial 
 crop for the Tule Lake Basin. 
 
 Campbell»s Soup Company has been the main promotional agency behind this 
 carrot production. They are seeking a supply of a 2" carrot for dicing pur- 
 poses as a constituent in their soups. For this purpose the Red Core Chantenay 
 seems to be the best variety because of its color and size. Its desirable char- 
 acteristics are its short length, thick body, and deep red color throughout. 
 
 Carrots are resistant to frost and hence should do well in the Tule Lake 
 Basin. Planting should be attempted as near the fifteenth of April as possible 
 in order to take fullest advantage of the short growing season — an absolute 
 necessity if 2" carrots are to be produced. Some persons are of the opinion 
 that the carrots can be left in the ground in the fall to size, but experience 
 shows that field mice are an added hazard when this is done. 
 
 Unfortunately, the carrot crop this year has been almost a complete fail- 
 ure due largely to the late planting date and lack of experience in carrot pro- 
 duction on the part of those attempting to grow them. The stand was very patchy 
 and seemed to dry out toward the end of June, Another contributing factor may 
 have been the lack of adequate planting equipment. 
 
 Both the soil and climate are conducive to good carrot production and 
 fertilization thus far has not been practiced to any extent. - The peat soil of 
 this area is high in nitrogen content and the danger of too much top growth be- 
 cause of an oversupply of nitrogen is ever present. Applications of phosphorus 
 may be beneficial but local experimentation is needed to determine the right 
 answer. 
 
 Irrigation has been accomplished by both furrow and sprinkler systems, the 
 former being the most widely accepted. In irrigating carrots the main needs 
 are a three-foot penetration and a top soil not too wet during hot weather, es- 
 pecially if the soil is inclined to bake. An oversupply of moisture causes 
 root rotting; however, in the Tule Lake area with its light soil the greater 
 damage is liable to occur from lack of sufficient moisture and resultant mis- 
 shapen roots. 
 
 In spraying for weeds, care should be taken in using stove oil (not diesel 
 oil) particularly as to time of use. Application of stove oil should preferably 
 be made prior to the four-leaf stage. If the cost of hand weeding is nearly the 
 same as oil spraying, it is preferable to hand weed. 
 
 Note should be made of the method of handling carrots for Campbell's Soup 
 Company. They desire carrots topped and sacked rather than bunched for ship- 
 ment to their processing plant at Sacramento. 
 
 The following table sets forth a sample calendar of operations for pro- 
 ducing 20 acres of carrots. These figures are not intended to be precise but 
 are averages in some cases and in other cases are only estimates as explained 
 in the introductory portion of this paper. 
 
1 
 
 : 
 
 ....... 
 
 ■ - 
 
 b- ... 'V 
 
 ■ 
 
 : ■ 
 
TABLE 25 
 
 to 
 
 «i 
 
 Calendar of Operations - Carrots (20 Acres with Yield of 14 Tons/Acre) 
 
 1 
 
 
 Crew and equipment 
 
 Physical requirements 
 
 Labor required 
 
 ! 
 
 i 
 
 Dates 
 
 Operations 
 
 Men 
 
 Tractor 
 
 Equipment 
 
 Acres 
 per 
 9 hr. day 
 
 Man 
 days 
 
 Tractor 
 
 days 
 
 Truck 
 days 
 
 Man days 
 operator 
 works 
 
 Man 
 days 
 hi red 
 
 March 20-25 
 
 Plowing 
 
 i 
 
 1M 
 
 1 
 
 25T 
 
 3-14 plow 
 
 O.U 
 
 o C 
 
 2.o 
 
 o c 
 
 
 o c 
 
 
 March 25-30 
 
 Disk and harrow 
 Float 
 
 1M 
 1M 
 
 it.! 
 
 OCT 
 
 25T 
 
 OCT 1 
 
 o ' IJJ 
 
 1?' SH 
 
 o ■ x <?4 * i loat; 
 
 30.0 
 
 Q 
 
 .67 
 
 X . J 
 
 Q 
 
 .67 
 1 »U 
 
 
 Q 
 
 .67 
 
 
 
 Disk and harrow 
 
 115 
 1H 
 
 25T 
 25T 
 
 8 * TD 
 
 12' SH 
 
 22.0 
 30.0 
 
 .y 
 .67 
 
 .67 
 
 
 .9 
 .67 
 
 i 
 i 
 
 April 5-15 
 
 Bedding 
 
 1M 
 
 25T 
 
 3- row lister 
 
 27.0 
 
 .75 
 
 .75 
 
 
 .75 
 
 ! 
 
 April 10-20 
 
 Planting 
 
 1M 
 
 r% c m 
 
 25T 
 
 4- row planter 
 
 10 .0 
 
 z.o 
 
 o a 
 2.0 
 
 
 O A 
 
 2.0 
 
 
 May 10-20 
 
 Spray weeds (3X) 
 
 w 
 
 25T 
 
 30' boom sprayer 
 
 80.0 
 
 .75 
 
 .75 
 
 
 .75 
 
 
 
 Irrigate (7X) 
 
 2M 
 
 
 
 6.0 
 
 47.00 
 
 
 
 23.5 
 
 23.5 
 
 
 Cultivate (2X) 
 
 1M 
 
 25T 
 
 4- row cultivator 
 
 15.0 
 
 2.67 
 
 2.67 
 
 
 2.67 
 
 
 October 1 
 
 Plowing out 
 
 Pulling, topping, 
 sacking 
 
 1M 
 By 
 
 25T 
 the sack 
 
 Carrot lifter 
 
 8.0 
 
 2.5 
 
 2.5 
 
 
 2.5 
 
 
 
 Hauling 
 
 2M 
 
 
 
 1.5 
 
 26.7 
 
 . . J 
 
 
 13.3 
 
 
 26.7 
 
p ' 1 
 
 
 
 
 
 
 
 
 
 
 
 
 I 
 
 ; - ! ' 
 
 
 ... 
 
 ■ 
 
 
 
 
 
 •.■ • 
 
 
 
 
 
 ■ 
 
 TW 
 
 
 30* poow ebxeXeJ. . ,90*0 r **IJfc*i 
 
 :■ 
 
 ■ ■ ■ 
 
 !" . 
 
 ; - 
 
 
 •• 
 
 
 
 
 
 ■ '• . ' 
 
 .. ' ■ \' 
 
 *1 : 
 
 • -• 
 
 - 
 
 
 
 
 
 Li'.; tun j'lajtti?^- • •• *f3" VT?* ' ; ,m»'A3 
 
 . w ^* <> ^ v/ *» 
 ... -j . » L >liM 
 
 
 
 
 
 
 
 
 
 
 
44. 
 
 Table 26 is an example of the cost of producing carrots on a 20-acre field 
 using 14 tons per acre as an estimated yield. This yield is possibly higher 
 than would be a long-time average yield for carrots in this area, but the yield 
 expected by producers of this crop was somewhat higher (20 tons). 
 
 TABLE 26 
 
 Typical Costs of Producing Carrots (20 Acres - 14 Tons/Acre) 
 (Compiled July-August, 1948) 
 (Current Costs Rather Than Estimated 1935-1939 Costs) 
 
 Labor 
 
 Tractor driver 
 
 General (hauling) 
 
 Irrigating 
 Tractor 
 
 20 H.P. (wheel) 
 Truck 
 
 1,000 miles at 7.8 cents 
 Equipment 
 3-14" plow 
 8 1 double disk 
 12' spike harrow 
 Float 
 
 3- row lister 
 4 row planter 
 30' boom sprayer 
 
 4 - row cultivator 
 Carrot lifter 
 
 Piece work 
 
 Pulling, topping, 
 Materials 
 
 Seed — 2 pounds/acre at #1.10 
 
 Oil spray— 3,600 gallons at $.12 
 
 Water— $3/ac re 
 
 Sacks — 11,200 at $.15 (used) 
 Miscellaneous 
 
 Taxes — $3/acre 
 
 Management — $18/acre 
 
 Interest— 4 per cent of $200 
 
 Compensation insurance — $1. 24/$100 
 
 Growers Association dues 
 
 Total cost 
 Cost per acre 
 
 Cost per ton (14 ton yield) 
 
 Days 
 
 Rate/hr. 
 — — ■ ■ ■ — 
 
 Total 
 
 
 
 15.2 
 
 $X. 25 
 
 $171.00 
 
 
 i 
 
 C, f • d 
 
 1 .UU 
 
 244. 80 
 
 
 
 47.0 
 
 1.00 
 
 423.00 1 
 
 ! 838.80 
 
 
 Rate/day 
 
 
 
 
 15.2 
 
 13.78 
 
 208.96 
 
 2 
 
 38.96 
 
 
 
 78.00 
 
 
 78.00 
 
 2.5 
 
 2.32 
 
 5.80 
 
 
 
 1.8 
 
 3.28 
 
 5.90 
 
 
 
 1.4 
 
 .74 
 
 1.04 
 
 
 
 1.0 
 
 .10 
 
 .10 
 
 
 
 .75 
 
 8.43 
 
 6.32 
 
 
 
 2.0 
 
 3.45 
 
 6.90 
 
 
 
 .75 
 
 2.07 
 
 1.55 
 
 
 
 2.7 
 
 2.18 
 
 5.89 
 
 
 
 2*5 
 
 5.18 
 
 12.95 
 
 * 
 
 16.45 
 
 sacking— 11, 200 sacks at 15 cents/sack 
 
 payroll 
 
 44.00 
 432.00 
 
 60.00 
 560.00 
 
 60.00 
 360.00 
 160.00 
 5.60 
 
 20.00 
 
 1,680.00 
 
 1,096.00 
 
 $ 605.60 ! 
 
 I 
 
 4,553.81 j 
 227.691/1 
 16.98 I 
 
 a/ If the freight charge to Sacramento is included as a cost, the cost per acre 
 is $311,69 and the cost per ton $22.98. It is probably desirable to include the 
 $6/ton charge because the price offered by Campbell's Soup Company was an f.o.b. 
 Sacramento price. 
 
i 15 d S409 e fid' j 
 
 i 
 
 " • 
 
 06.3 3s'.5 -8.1 eXd-wob""*8 | 
 
 ■ " "• 
 
 S-t\#8 -3V.. *i©iai:X Vo l £ 
 
 ■ .■ • ' . ' "' ' '' 
 
 .e8*,S V.,? •no'tfa^.W'Xuo wi * 
 
 3*,3> a'OjX .8.1.. 3 Wfil *o«n*0 
 
 00,08a, I 3i*ca\a*nao d.I |ii 8*>ae 00S ,J X— anitfone .^gitKpfoJ vS^'Xi'^ , 
 
 "j A- e-Xi*'f , i< :! dijM 
 
 £oU?.£ 51*1 *a ano-He^ 0<1a<,S*-«-ijittq'8 XiO 
 
 00**560.1 OOVo33 s("&?a<L.'5 - 3'XV$ «+jb 0OS«,IX*-82rr>fl2 
 
 00<?$ So tfnoo *to<$ t**#f 
 XXcx?vsq 00X$\*S.X£--a; runuEfti: tioi*«E 
 
46, 
 
 When the carrot proposition was first offered to the growers the price 
 to be paid by Campbell's was to be $22.00 per ton. Later this was increased 
 to $27.00 f.o.b. Sacramento. It is doubtful whether any carrots will be 
 shipped out this year but from the figures in table 26 and from this price 
 we can conclude that producers of carrots would clear $150.31 per acre or 
 $10.02 per ton if their individual costs were identical with the cost struc- 
 ture set forth here. 
 
,3*- 
 
 a Jrtrbivlrml 
 
table 27 
 
 Cauliflower, Expected Yield - 300 to 350 Crates (6 to 7 tons) 
 
 Inputs Per Acre 
 
 
 
 Acres per 
 
 Man 
 
 Tractor 
 
 M/hrs . 
 
 Required hired 
 
 
 Ooerations 
 p 1 
 
 Crew and eouipment 
 
 9 hr. day 
 
 hours 
 
 hours 
 
 ooerator works 
 
 labor M/hrs. 
 
 
 Plowing 
 
 1M 20T 3-14" plow 
 
 9.0 
 
 l.C 
 
 1,0 
 
 . 1.0 
 
 
 
 Disking (2X) 
 
 1M 20T 8' double disk 
 
 20.0 
 
 .9 
 
 *9 
 
 -.9 
 
 
 
 Harrowing (2X) 
 
 1M 20T 10' spring tooth 
 
 22.0 
 
 .8 
 
 .8 
 
 .8 
 
 
 
 Furrowing 
 
 1M 20T 2-row lister 
 
 15.0 
 
 .6 
 
 .6 
 
 >6 
 
 
 
 Growing plants 
 
 6 M/hrs. 
 
 
 6.0 
 
 
 6.0 
 
 
 
 Transplanting 
 
 3M 14T 2-row transplanter 
 
 13.0 
 
 2.1 
 
 .7 
 
 .7 
 
 1.4 
 
 
 i Irrigating (6X) 
 
 2 M/hrs. 
 
 
 12.0 
 
 
 6.0 
 
 6.0 
 
 
 1 Cultivating (3X) 
 
 1M 14T 2-row cultivator 
 
 13.0 
 
 2.1 
 
 2.1 
 
 2.1 
 
 
 
 Applying fertilizer 
 
 1M 147 2-row cultivator and 
 
 
 
 
 
 
 
 
 fertilizer attachment 
 
 13.0 
 
 .7 
 
 .7 
 
 .7 
 
 
 
 Hoeing 
 
 5 M/hrs. 
 
 
 5.0 
 
 
 
 5.0 
 
 
 Dusting (2X) 
 
 1M 14T 4-row duster 
 
 60.0 
 
 .3 
 
 
 .3 
 
 
 
 Cutting 
 
 30 M/hrs. 
 
 
 30.0 
 
 
 
 30 .0 
 
 
 Trimming, packing, 
 
 
 
 
 
 
 
 and loading 
 
 By the crate 
 
 
 
 
 
 
 
 Hauling to siding 
 
 Contract 
 
 
 
 
 
 
 
47. 
 
 TABLE 28 
 
 Cost Per Acre for Cauliflower Production 
 
 
 Hours 
 
 Rate/hour 
 
 Total c 
 
 ost 
 
 Labor 
 
 
 
 
 
 General 
 
 2.1 
 
 .50 
 
 1.05 
 
 
 Tractor driver 
 
 7.1 
 
 .75 
 
 5.33 
 
 r • 
 
 Irrigating 
 
 12.0 
 
 .50 
 
 6.00 
 
 
 Hoeing 
 
 5.0 
 
 .50 
 
 2,50 
 
 
 Plant bed labor 
 
 6.0 
 
 .50 
 
 3.00 
 
 
 Harvesting and packing 
 
 30.0 
 
 .50 
 
 15.00 
 
 
 Tractor 
 
 
 
 
 
 14 H.P. wheeled 
 
 3.8 
 
 .82 
 
 3.12 
 
 
 20 H.P. wheeled 
 
 3.3 
 
 1.23 
 
 4.06 
 
 
 Equipment 
 
 
 
 
 rlow o-i4 
 
 1.0 
 
 , yo 
 
 .90 
 
 8' double disk 
 
 .9 
 
 .43 
 
 .39 
 
 10' soring tooth harrow 
 
 .8 
 
 .16 
 
 .13. 
 
 2-row lister 
 
 .6 
 
 .62 
 
 .37 
 
 2-row transplanter 
 
 .7 
 
 .25 
 
 .18 
 
 2-row cultivator 
 
 2. 0 
 
 .0 I 
 
 .20 
 
 Fertilizer attachment 
 
 .7 
 
 .23 
 
 .16 
 
 4- row duster 
 
 .3 
 
 .54 
 
 .16 
 
 
 Amount 
 
 Cost/unit 
 
 Tota 
 
 1 
 
 Contract 
 
 
 .12,/crate 
 
 
 
 Trimming, packing, loading 
 
 300 crates 
 
 36.00 
 
 
 Hauling to siding 
 
 300 c rates 
 
 .05/crate 
 
 15.00 
 
 
 Materials 
 
 
 
 
 
 Seed 
 
 5 pounds 
 
 .80 
 
 4.00 
 
 
 Irrigation water 
 
 
 
 3.00 
 
 
 Nicotine dust 
 
 50 pounds 
 
 .18 
 
 9.00 
 
 • 
 
 Calcium arsenate 
 
 50 pounds 
 
 iGfk 
 
 3.75 
 
 
 Ammnni \ itti q i i 1 riH ft 4"! A f*f^ y*i~ i "I i 7 0 y» 
 
 TUU UUUtlUfi 
 
 FiO OO/t-nn 
 
 10.00 
 
 
 Crates 
 
 300 crates 
 
 
 49.50 
 
 
 Miscellaneous 
 
 
 
 
 
 Taxes--$3/acre 
 
 
 
 3.00 
 
 
 Management — $9/ac re 
 
 
 
 9.00 
 
 
 Interest — 4 per cent of $100 
 
 
 
 4.00 
 
 
 Compensation insurance — #1.24/$100 c 
 
 f payroll 
 
 
 .90 
 
 
 
 Total cost 
 
 per acre 
 
 189.70 
 
 
 
 Cost per crate 
 
 .63 
 
 
 Return 
 
 per crate 
 
 
 
 
 Average return per crate of cauliflower 1935-1939 
 
 
 .55 
 
 
 1 
 
 Wet loss per crate 
 
 .08 
 
 
3 1. TIL' 
 
 
 
 
 
 I rS 
 
 . ,..„ . i.^ .i , i i- 
 
 
 
 
 
 
 
 
 
 todal bed tfital^ 
 
 1 
 
 ■-- , - ■ 
 
 ■ 
 
 i « 
 
 
 ■ » . • . • ^ . ■ . . . 
 
 ■ > 
 
 ■ 
 
 * < 
 
 
 
 03 
 
 to tfne-r! ieq (y— ;^3<na^nl 
 
TABLE 29 
 
 03 
 
 Celery, .Expected Yield - 350 to 40CT6F-Pound Crates 
 
 Inputs Per Acre 
 
 1 
 
 Operations 
 
 - ; 
 
 Crew and equipment 
 
 Acres/ 
 9 hr. day 
 
 Man 
 hours 
 
 Tractor 
 hours 
 
 M/hrs. 
 operator works 
 
 Required hired 
 labor M/hrs. 
 
 ! PI owin 9 
 
 1M POT 4-?4" disk plow 
 
 15.0 
 
 .6 
 
 .6 
 • 
 
 .6 
 
 
 : Planintr 
 
 A mi ***** m * 1^ 
 
 IT' POT land olane 
 
 30.0 
 
 .3 
 
 .3 
 
 .3 
 
 
 J Checking 
 
 HI POT V-ridger 
 
 40.0 
 
 .2 
 
 \ 2 
 •• 
 
 .2 
 
 
 ! Flooding 
 
 2 M/hrs. 
 
 
 2.0 
 
 • 
 
 2.0 
 
 
 1 Planting 
 
 10M 20T 3- row planter 
 
 9.0 
 
 10.0 
 
 1.0 
 
 1.0 
 
 9.0 
 
 : Irrigating (4X) 
 
 11? 
 
 9.0 
 
 4.0 
 
 
 4.0 
 
 
 ; Crowding (3X) 
 
 4M POT 3-hand cultivators 
 
 12.0 
 
 9.0 
 
 2.2 
 
 2.2 
 
 6.8 
 
 ! Scratching (3X) 
 
 5 M/hrs. 
 
 
 15.0 
 
 
 
 15.0 
 
 ; Cultivating (3X) 
 
 1M 14T 4-row cultivator 
 
 15.0 
 
 1.8 
 
 1.8 
 
 1.8 
 
 
 | Fertilizing 
 
 1M 14T 4-row fertilizer attachment 
 
 15.0 
 
 .6 
 
 .6 
 
 .6 
 
 
 ! Banking 
 
 4M POT 3-hand bankers 
 
 15.0 
 
 2.4 
 
 . .6 
 
 .6 
 
 1.8 
 
 | Cutting 
 
 1M 14T 2-row celery cutter 
 
 10.0 
 
 .9 
 
 .9 
 
 .9 
 
 
 | Pulling and trimming 
 
 By the crate 
 
 
 
 
 
 
 i Packing 
 
 60 M,/hrs. 
 
 
 60.0 
 
 
 
 60.0 
 
 i Bed labor for 
 
 Plowing, disking, harrowing, 
 
 
 
 
 
 
 | producing plants 
 
 planting, irrigating, weeding 
 
 
 .8 
 
 .4 
 
 .8 
 
 
 ' Pulling plants 
 
 50 M/hrs. 
 
 
 50.0 
 
 
 
 50.0 
 
 ' Hauling to siding 
 
 Contract 
 
 
 
 
 
 

 
 
 
 
 
 
 
 
 
 
 '■ 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 * . 
 
 
 ♦ • - 
 
 i 
 
 
 1 t 1 C 1 - 
 
 
 
 
 
 
 
 
 - t : 
 
 
 
 
 
 
 
 
 i 
 
 : 
 
 ■ • - 
 
 ■ 
 
 
 t 
 
 
 - » 
 
 * • 
 
 1 •• • . ■ . 
 
 . . .'. 
 
49. 
 
 TABLE 30 
 
 Cost Per Acre for Celery Production 
 
 Hours Rate/hour Total cos 
 
 t ! 
 
 Labor 
 General 
 
 Tractor driver 
 Irrigating 
 
 Pulling plants and planting 
 Cultivators and scratchers 
 
 Packing 
 
 4.2 
 8.6 
 4.0 
 59.0 
 21.8 
 60.0 
 
 .50 
 .75 
 .50 
 .50 
 .50 
 .50 
 
 2.10 
 
 6.45 
 2.00 
 29.50 
 10.90 
 30.00 
 
 
 Tractor 
 
 20 H. P. wheel 
 14 H. P. wheel 
 
 4.9 
 3.7 
 
 L.23 
 .82 
 
 6.03 
 3.03 
 
 
 Equipment 
 
 Plow 4-24" disk 
 Land plane 
 V-ridger 
 
 3- row planter 
 
 Hand cultivators and bankers 
 
 4- row cultivator 
 
 4-row fertilizer attachment 
 2-row celery cutter 
 
 .6 
 .3 
 
 .2 
 1.0 
 8.4 
 1.8 
 0.6 
 0.9 
 
 .41 
 1.67 
 .57 
 .17 
 .03 
 .23 
 .23 
 .46 
 
 .25 
 .50 
 .11 
 .17 
 .25 
 .41 
 .14 
 .41 
 
 • 
 
 I 
 1 
 
 Contract 
 
 I Pulling and trimming — 65 pound 
 Hauling— 350 crates 
 
 Amount 
 
 crates 350 crates 
 350 Grates 
 
 Cost /unit 
 
 .12/crate 
 ,05/crate 
 
 Total 
 
 42.00 
 17.50 
 
 
 Materials 
 
 Fertilizer 8-10-12 
 Crates 
 
 Water — $3/acre 
 
 400 pounds 
 350 crates 
 
 50.00/ton 
 
 10.00 
 57.75 
 3.00 
 
 f m 
 
 Miscellaneous 
 Taxes— !$3/acre 
 Management— $9/acre 
 Interest— 4 per cent of $100 
 Compensation insurance— $1 .24-/$! 00 payroll 
 
 
 3.00 
 9.00 
 4.00 
 .80 
 
 i 
 
 i 
 
 Total cost per acre 
 Cost per crate 
 
 £239. 3C 
 .68 
 
 
 Return per crate 
 Average return per crate of celery 1935-1939 
 
 
 1.40 
 
 
 Net profit per crate 
 

 
 8 
 
 
 *. .... K _ 
 
 • fj 
 
 • 
 
 
 
 
 
 
 
 
 
 
 
 
 ; 
 
 
 
 
 . . 
 
 
 
 
 I 
 
 
 
 
 
 
 
 • t 
 
 
 
 
 
 
 
 
 - 
 
 
 
 
 
 
 
 
 ■ 
 
 
 
 -toq. Gruffer* 9^f}iovt 
 
o 
 
 TABLE 31 
 
 Lettuce, Expected Yield - 150 Crates of 5 Dozen Heads 
 Inputs Per Acre for Fall Lettuce Production to Harvest Time 
 
 Ope rat ions 
 
 
 Acres per 
 
 ; Man 
 
 Tractor 
 
 M/hrs . 
 
 Required hired 
 
 Crow and equipment 
 
 day 
 
 hours 
 
 hours 
 
 operator works 
 
 labor M/hrs . 
 
 Plowing 
 
 1M 20T 2-14" plow 
 
 6.0 
 
 1.5 
 
 1.5 
 
 1.5 
 
 1 
 
 ! -t 
 
 Disk and harrow (2X) 
 
 III 20T 1C double disk and 
 
 
 
 
 
 
 
 10' spike harrow 
 
 27.0 
 
 0.7 
 
 0.7 . 
 
 0.7 
 
 
 Making beds 
 
 1M 20T 3- row lister 
 
 8.0 
 
 1.1 
 
 1.1 
 
 1.1 
 
 i 
 
 Irrigation 
 
 3 M/hrs. 
 
 
 3.0 
 
 
 3.0 
 
 
 Planting 
 
 1M 20T 6-row planter 
 
 15.0 
 
 0.6 
 
 0.6 , 
 
 0.6 
 
 ! 
 
 Thinning 
 
 22.5 M/hrs. 
 
 
 22.5 
 
 
 
 22.5 
 
 Weeding 
 
 10 M/hrs. 
 
 
 10.0 
 
 
 
 10.0 
 
 Fertilizing 
 
 1M 14T 4-row cultivator with 
 
 
 
 
 
 
 
 fertilizer attachment 
 
 12.0 
 
 0.8 
 
 0.8 
 
 0.8 
 
 
 Irrigating (6X) 
 
 3 M/hrs. 
 
 
 18.0 
 
 
 9.0 
 
 9.0 
 
 Cultivating (3X) 
 
 1M 14T 4-row cultivator 
 
 15.0 
 
 1.8 
 
 1.8 
 
 1.8 
 
 Dusting 
 
 1M 14T 4-row duster 
 
 15.0 
 
 Ov.6 
 
 0.6 
 
 0.6 
 
 
r 
 
 : 
 
 
 
 
 
 
 (CT-f I Ai?f jut. ('2X; ' i 
 
 
 
 
 
 - • 
 
 
 
 
 ■ 
 
 • 
 
 
 
 
 
 
 
 
 . * 
 
 
 ■- < 
 
 
 
 i 
 
 
 
 
 
 
 
 
 
 
 1 
 
TABLE 32 
 
 Cost Per Acre for Lettuce Production to Harvest Time 
 
 51. 
 
 
 Hours 
 
 Rate/hour Total cost 
 
 ■ .... 
 Labor 
 
 
 
 
 
 Tractor driver 
 
 7.1 
 
 .75 
 
 5.32 
 
 
 Irrigating 
 
 21.0 
 
 .50 
 
 10.50 
 
 
 Thinning and weeding 
 
 32.5 
 
 . 50 
 
 16.25 
 
 j 
 
 Trficto I* 
 
 
 
 
 1 
 
 14 H.P. wheel 
 
 3.2 
 
 . o2 
 
 
 1 
 
 20 H P. wheel 
 
 3.9 
 
 1. 26 
 
 % . tsu 
 
 i 
 
 Equipment 
 
 
 
 
 i 
 
 .-. ji 
 
 C_ 1 A ' Til n« 
 C— x^fc pxuw 
 
 1.5 
 
 . ( o 
 
 X . XW 
 
 i 
 
 10' double disk 
 
 0.7 
 
 
 
 
 10' spike harrow 
 
 0.7 
 
 Oft 
 
 • W .J 
 
 
 3-row lister 
 
 1.1 
 
 .94 
 
 1 OS 
 
 
 6- row planter 
 
 0.6 
 
 
 
 
 ' 4-row cultivator 
 
 0.8 
 
 .23 
 
 .20 
 
 
 1 Fertilizer attachment 
 
 0.8 
 
 .23 
 
 .20 
 
 
 1 4-row duster 
 
 i 
 
 \J • o 
 
 .54 
 
 .32 
 
 i 
 
 
 Amount 
 
 Cost/unit 
 
 Total 
 
 
 Materials 
 
 
 
 
 
 Seed 
 
 1.5 pound 
 
 1.00 
 
 1.50 
 
 ■ ii 
 
 Irrigation water — $3/acre 
 
 
 50.00/ton 
 
 3.00 
 
 
 Ammonium sulphate 
 
 300 pounds 
 
 7.50 
 
 
 Calcium arsenate 
 
 25 pounds 
 
 . 10/pound 
 
 2.50 
 
 
 i Miscellaneous 
 
 ' Taxes — |3/acre 
 
 i Management — $9/a ere 
 
 Interest— 4 per cent of $100 
 Compensation insurance — $2.45/$100 payroll 
 
 3.00 
 9.00 
 4,00 
 
 Total cost per acre for 
 
 producing crop $73.85 
 
 Harvesting Costs 
 
 Cutting and loading heads — f.lO/crate 
 Hauling to packing shed — $>.08/crate 
 Cost of crates— . |. 27/c rate 
 
 Cost of packing, Icing , and loading on cars — s ^.70/crate 
 
 Total harvesting costs per acre 
 
 172.50 ' 
 
 Total cost per acre 
 Total cost per crate 
 
 246.35 
 1.64 
 
 Return per crate 
 Average return per crate of lettuce 1935-1939 
 
 Net loss per crate 
 
 1.55 
 
 ►09 
 
S8 3JSAT 
 
 
 
 
 
 ■ — ■ -i 
 
 • 
 
 1 
 
 - 
 
 i 
 
 
 
 
 
 
 
 • 
 
 
 
 •■ ••: 
 
 • * 
 * 
 
 ■ 
 
 • 
 
 woXcj {•!— S 
 isih oXdi/oh '01 1 
 
 19*8 il wo*i-<S ■ J 
 
 •toiavi^lijo won-* ,' 
 
 -v. 
 
 
 
 ./'^■V.-i i -U | 
 
 
 : 
 
 ! 
 
 • 
 
 
 - . .... - 
 
 Jr.;* 
 
 
 
 
 
 
 
 • 
 
 - ■ - 
 
 
 •f 
 
 
 
 > • 
 
 •" ■ ■ ■- 
 
 • " 4. 
 -- ' y , . ' ' jjjj j 
 
 
 
 
 
 
 
 * 
 
 
 
 
 ■ 
 
 
 
 
 - 
 
 
J3 
 
 TABLE 33 
 
 Market Peas, Expected Yield - 75. Bushels (2,400 Pounds) 
 
 Inputs Per Acre 
 
 
 
 Acres per j 
 
 Man 
 
 Tractor 
 
 M/hrs . 
 
 Required hired 
 
 Operations 
 
 Crow and equipment 
 
 day j 
 
 hours 
 
 hours 
 
 operator works 
 
 labor M/hrs. 
 
 Plowing 
 
 1M 20T 4-14" plow 
 
 t 
 
 7.0 
 
 i 
 
 1.3 I 
 
 ■ - 1 
 
 1.3 , 
 
 1.3 
 
 
 Disking (3X) 
 
 1M 20T 10' double disk 
 
 20.0 1 
 
 1.4 1 
 
 1.4 
 
 1.4 
 
 
 Floating 
 
 1M 20T 12* float 
 
 15.0 
 
 o.6 ; 
 
 0.6 
 
 C.6 • 
 
 
 Furrowing 
 
 1M 20T 4- row fur rower 
 
 20.0 
 
 0.4 
 
 0.4 
 
 0.4 
 
 
 Irrigating 
 
 2 M/hrs. 
 
 
 2.0 ' 
 
 ! 
 
 ' 2.0 
 
 i 
 
 Planting 30" rows 
 
 1M 10T 3-row planter 
 
 15.0 
 
 0.6 . 
 
 0.6 
 
 0.6 
 
 i 
 
 Irrigating (6X) 
 
 2 M/hrs. 
 
 j 
 
 12.0 
 
 
 6.0 
 
 6.'0 
 
 Hoeing 
 
 9 M/hrs. 
 
 i 
 
 9.0 
 
 
 
 9,0 
 
 Cultivating and 
 
 
 
 
 
 
 i 
 
 furrowing (5X) 
 
 1M 10T 3-row cultivator and 
 
 1 
 
 
 
 
 
 
 fur rower 
 
 15.0 
 
 3.0 
 
 5JD 
 
 ' 3.0 
 
 
 Cultivating and 
 
 
 
 
 
 
 
 fertilizing 
 
 1M 10T 3-row cultivator with 
 
 
 
 
 
 
 
 fertilizer attachment 
 
 15.0 
 
 0.6 
 
 0.6 
 
 0.6 ! 
 
 Dusting (3X) 
 
 1M 10T 3-row duster 
 
 25.0 
 
 1.1 
 
 1.1 
 
 1.1 
 
 
 Distributing picking 
 
 
 
 
 
 
 
 equipment 
 
 111 10T trailer 
 
 8.0 
 
 1.1 
 
 1.1 
 
 1.1 
 
 
 Picking 
 
 By the pound 
 
 
 
 
 
 
 Inspecting, weighing, 
 
 
 
 
 
 
 
 sacking 
 
 3 M/hrs. 
 
 
 3.0 
 
 
 
 3.0 
 
 Hauling to packing 
 
 
 
 
 
 
 
 shed 
 
 Contract 
 
 
 
 
 
 
 Grading and packing 
 
 By the hamper 
 
 
 
 
 
 
 Hauling to market 
 
 By the hamper 
 
 
 
 
 
 
5 n\ph*> 
 
 mBBsnsi 
 
 5«< 
 
 1 9 
 
 I * '*' ' 
 
 • *.• 
 
 -.5*9 
 
 «5 
 ■> 
 
TABLE 34 
 
 Cost Per Acre for Producing Market Peas 
 ~ Hours Rate/hour 
 
 53. 
 
 Total cost 
 
 Labor 
 
 Tractor driver 
 
 10.1 
 
 .75 
 
 7.58 
 
 Irrigating 
 
 14.0 
 
 .50 
 
 7.00 
 
 Hoeing 
 
 9.0 
 
 .50 
 
 4.50 
 
 Inspecting, weighing, sacking 
 — ~- — 
 
 3.0 
 
 .50 
 
 1.50 
 
 Tractor 
 
 
 
 
 14 H. r. wheel 
 
 6.4 
 
 .82 
 
 3.25 
 
 dO H. r» wheel 
 
 3.7 
 
 1 .23 
 
 4.55 
 
 Equipment 
 
 
 
 
 4-14" plow 
 
 1.3 
 
 1.36 
 
 1.67 
 
 ■ 10' double disk 
 
 1.4 
 
 • .43 
 
 .60 
 
 12' float 
 
 . .6 
 
 . .02 
 
 .01 
 
 4-row furrower 
 
 .4 
 
 .85 
 
 .34 
 
 3-row planter 
 
 .6 
 
 .17 
 
 .10 
 
 3-row cultivator and furrower 
 
 3.6 
 
 .16 
 
 .58 
 
 Fertilizer attachment 
 
 .6 
 
 .23 
 
 .14 
 
 3-row duster 
 
 1.1 
 
 .54 
 
 .59 
 
 Trailer 
 
 1.1 
 
 .05 
 
 .06 
 
 Contract or Piece Work 
 Picking 
 
 Hauling to packing shed 
 Grading and packing 
 Hauling to market 
 
 Amount Cost/unit Total 
 
 2,400 pounds .Ol/pound 24.00 
 
 1.2 tons .75/ton .90 
 
 80 hampers ,05/hamper 4.00 
 
 80 hampers .05,/hamper 4.00 
 
 Materials 
 Seed 
 
 Nicotine dust 
 Dusting sulphur 
 Ammonium sulphate 
 Irrigation water 
 Hampers 
 
 60 pounds .ll/pound 6.60 
 20 pounds .18 /pound. 3.60 
 40 pounds ,04/pound 1.60 
 300 pounds 50.00/ton 7.50 
 3.00/acre 3.00 
 80 .18 14.40 
 
 Miscellaneous 
 Taxes--$3/acre 
 Management--! 9/acre 
 Interest — 4 per cent of $100 
 Compensation insurance — $1.24/$100 payroll 
 
 3.00 
 9.00 
 4.00 
 .62 
 
 Total cost per acre for 
 
 producing market peas 119.69 
 Cost per pound ' .05 
 
 Return per pound 
 Average return per pound for peas 1935-1939 
 
 .058 
 
 Net profit per pound 
 
 .008 
 
'7- 1 
 
 
 
 
 
 rr r n 1 ' 
 
 1 
 
 ■ : 
 
 . i 
 
 
 ... . 
 
 
 
 f 
 
 
 
 
 • •■ - 
 
 
 
 * — 
 
 
 
 
 
 
 
 
 
 
 •I. • . 
 
 
 
 
 
 
 
 ■> 
 
 
 1 
 
 
 
 
 ... t 
 
 
 
 
 
 
 ■ ■ 
 
 
 
 
 
 - 
 
 
 
 
 
 
 .... 
 
 
 ■ 
 
 
 
 
 
 ■ 
 
 
 
 
 
 
lO 
 
 TABLE 35 
 
 Market Spinach, Expected Yield - 500 Bushels (9,000 Pounds) 
 Inputs Per Acre for Market Spinach 
 
 
 
 
 fl p c n >* 
 
 IV. _X I i 
 
 1 Trflf't nr 
 
 1*1 / Hi u • 
 
 Reouired hired 
 
 Operations 
 
 Crew and equipment 
 
 ds.y 
 
 DUUI b 
 
 XlUUl b 
 
 Anoyat fty u/nrVc! 
 Upt I d lUi AUI Kb 
 
 J. d U vv i in / 1 i i O • 
 
 Plowing 
 
 1M 20T 4-14" plow 
 
 
 X • o 
 
 J. • O 
 
 1 ^ 
 X • »J 
 
 
 Disking (2X) and 
 Harrowing (2X) 
 
 1M 20T 10* double disk 
 
 
 
 
 
 
 and 10' spike harrow 
 
 
 
 n 7 
 
 n 7 
 
 
 Floating 
 
 1M 20T 12' float 
 
 15.0 
 
 0.6 
 
 0.6 
 
 0.6 
 
 
 Planting 
 
 1M 14T 4-row planter 
 
 12.0 
 
 0.8 
 
 0.8 
 
 0.8 
 
 
 Cultivating (2X) 
 
 1M 14T 4-row cultivator 
 
 in n 
 
 1 . c 
 
 X • O 
 
 1 ft 
 
 X • 0 
 
 
 Fertilizing 
 
 1M 14T 4-row cultivator with 
 
 
 
 
 
 
 
 fertilizer attachment 
 
 10.0 
 
 .9 
 
 .9 
 
 .9 
 
 
 Irrigating (5X) 
 
 4 M/hrs . 
 
 
 20.0 
 
 
 10.0 
 
 10.0 
 
 Hoeing and thinning 
 
 30 M/hrs. 
 
 
 30.0 
 
 
 
 30.0 
 
 Pulling, bunching, 
 
 
 
 
 
 
 cutting dead leaves, 
 
 
 
 
 
 
 trimming roots and 
 
 
 
 
 
 
 
 packing in 40-pound 
 
 
 
 
 
 
 crates 
 
 83 M/hrs. 
 
 
 83.0 
 
 
 
 83.0 
 
 Distribute crates 
 
 1M 14T trailer 
 
 8.0 
 
 1.1 
 
 1.1 
 
 1-1 . 
 
 
 Hauling to market 
 
 Contract 
 
 
 : 
 
 
 
 
TABLE 36 
 
 Cost Per Acre for Market Spinach Production 
 
 55. 
 
 Hours Rate/hour Total cc 
 
 )St 
 
 Labor 
 
 
 
 
 
 Tractor driver 
 
 7.2 
 
 .75 
 
 5.40 
 
 Irrigating 
 
 20.0 
 
 .50 
 
 10. ( 
 
 )0 
 
 Hoeing and thinning 
 
 30.0 
 
 • ou 
 
 15.00 
 
 Pulling, bunching, cutting dead leaves, 
 
 
 
 
 ^rimming rooxs ana pacicing 
 
 oo . yj 
 
 • ou 
 
 41. £ 
 
 30 
 
 Tractor 
 
 
 
 
 
 cu xitr • wncei 
 
 c < o 
 
 1 .<SO 
 
 3.£ 
 
 :o 
 
 14 n.r. wheel 
 
 4.t> 
 
 • oc 
 
 O • 
 
 
 — ; 
 
 Equipment 
 
 
 
 
 
 4--14 plow 
 
 . 1 . O 
 
 1.36 
 
 X • 
 
 
 10' double disk 
 
 0.7 
 
 .43 
 
 • •- 
 
 
 iu splice narrow 
 
 0.7 
 
 .08 
 
 • C 
 
 )6 
 
 lc noax 
 
 0.6 
 
 0? 
 
 • v 
 
 n 
 
 JX. 
 
 4— row planter 
 
 0.8 
 
 3fi 
 
 J 
 
 • c 
 
 >q 
 *y 
 
 
 2.7 
 
 9 d O 
 
 J 
 
 
 rerTjiiizer a ucacnmen u 
 
 .9 
 
 • CO 
 
 4 ] 
 
 
 Trailer 
 
 1.1 
 
 .05 
 
 ( 
 
 • > 
 
 
 Contract or Piece Work 
 
 
 .05/crate 
 
 
 
 Hauling to market 
 
 225 crates 
 
 li.: 
 
 25 
 
 Materials 
 
 
 
 
 
 Seed 
 
 25 pounds 
 
 .18 
 
 4.! 
 
 50 
 
 Irrigation water 
 
 
 
 sJ 
 
 DO 
 
 Crates 
 
 225 crates 
 
 .20 
 
 55. ( 
 
 DO 
 
 Ammonium sulphate 
 
 400 pounds 50.00/ton 
 
 10. < 
 
 )0 
 
 Miscellaneous 
 
 
 
 
 
 Taxes 
 
 
 
 3.( 
 
 DO 
 
 Management 
 
 
 
 9.( 
 
 DO 
 
 Interest — 4 per cent of $100 
 
 
 
 ft* 
 
 DO 
 
 Compensation insurance — $1.24 per 
 
 $100 payroll 
 
 
 
 76 
 
 
 
 Total cost per acre 182.68 
 Total cost per bushel (18 
 
 pounds) .37 
 
 Return per unit 
 Average price per 18 pound bushel for market spinach (1935- 
 
 1939) 
 
 .30 
 
 Net loss per bushel 
 
 .07 
 
CO 
 
 TABLE 37 
 
 Wheat, Expected Yield - 24 Hundredweight 
 Inputs Per Acre for Irrigated Wheat Production 
 
 Operation 
 
 Crew and Equipment 
 
 Acres per 
 9 hr. day 
 
 Man 
 hours 
 
 Tractor 
 hours 
 
 M/hrs . 
 operator works 
 
 Required hired 
 labor M/hrs. 
 
 Establish borders 
 
 1M 20T disk ridger 
 
 60.0 
 
 0.2 
 
 0.2 
 
 0.2 
 
 
 Irrigating 
 
 2 M/hrs. 
 
 
 2*0 
 
 
 2.0 
 
 
 Plowing 
 
 HI 20T 3-14" plow 
 
 9.0 
 
 1.0 
 
 1.0 
 
 1.0 
 
 
 Disking and 
 
 harrowing (2X) 
 
 1M 20T 10' double disk 
 and 10' spike harrow 
 
 27.0 
 
 .7 
 
 .7 
 
 .7 
 
 
 Seeding 
 
 1M 20T 10' grain drill 
 
 18.0 
 
 .5 
 
 ..5 
 
 
 
 Harvesting 
 
 Contract 
 
 
 
 
 
 
 Hauling 
 
 i 
 
 Contract 
 
 - 
 
 
 
 
 
, - 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 ■ .1 C - - -•■ i 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 *— ■ ■ - 
 
 
 
 
 -1 
 
 - 1 ■ 
 
57. 
 
 TABLE 38 
 
 Cost Per Acre for Irrigated Wheat Production 
 
 Hours Hate/hour Total 
 
 cost 
 
 Labor 
 
 Tractor driver 2.4 .75 1.80 
 
 Irrigating 2.0 .50 1.00 
 
 ■ 
 
 Tractor 
 
 20 H.P. wheel 2.4 1.23 2.9 
 
 5 
 
 Equipment 
 
 Disk ridger .2 .38 .0 
 3-14 ■ plow 1.0 .90 .9 
 10' double disk .7 .43 .3 
 10' spike harrow .7 .08 .0 
 10' grain drill .5 1.43 .7 
 
 8 
 0 
 D 
 6 
 2 
 
 Amount Cost/unit Total 
 
 Contract or Piece Work 
 
 Harvesting 3.00/acre 3.00 
 Hauling — $1.25/ton 24 hundredweight 1.25/ton 1.50 
 Storage-- 3 months at $.75 a 
 ton first month, $.25 per 
 
 ton thereafter 24 hundredweight 1.50 
 
 Materials 
 
 Irrigation water 3.0 
 Seed 100 pounds 1.25/cwt. 1.2 
 Sack and twine 21 .10 2.1 
 
 ) 
 5 
 
 ) 
 
 Miscellaneous 
 
 Taxes 3.0 
 Interest — 4 per cent of $100 4.0 
 Management--$1.87/acre 1.8 
 Insurance — $1.50 per $100 per season 
 
 insured at $32.00 per ton .5 
 
 0 
 0 
 7 
 
 8 
 
 Total cost per acre $29.6 
 Total cost per hundredweight 1.2 
 
 1 
 3 
 
 Return per unit 
 
 Average price per hundredweight for wheat 1935-1939 1.3 
 
 5 
 
 Net return per hundredweight $ .1 
 
 2 
 
CO 
 
 to 
 
 TABLE 39 
 
 Oats, Expected Yield - 21 Hundredweight 
 Inputs Per Acre for Irrigated Oat Production 
 
 Operations 
 
 Crew and equipment 
 
 Acres per 
 9 hr. day 
 
 Man 
 hours 
 
 Tractor 
 hours 
 
 M/hrs* . 
 operator hours 
 
 Required hired 1 
 labor M/hrs.. 
 
 Establish borders 
 
 1M 20T disk ridger 
 
 60.0 
 
 0.2 
 
 0.2 
 
 0.2 
 
 
 Irrigating 
 
 2 M/hrs. 
 
 
 2.0 
 
 
 2.0 
 
 
 Plowing 
 
 iU 20T 3-14 M plow 
 
 9.0 
 
 1.0 
 
 1.0 
 
 1.0 
 
 
 Disking and harrowing 
 (2X) 
 
 1M 20T 10' double disk 
 and 10' spike harrow 
 
 27.0 
 
 .7 
 
 .7 
 
 .7 
 
 
 Seeding 
 
 1M 20T 10' grain drill 
 
 18.0 
 
 .5 
 
 .5 
 
 .5 
 
 
 Harvesting 
 
 Contract 
 
 
 
 
 
 
 Hauling 
 
 Contract 
 
 
 
 
 
 

 
 • 
 
 
 
 
 
 . 
 
 
 
 
 
 
 f 
 
 ■ 
 
 ; 
 
 ; 
 
 
 
 ■ 
 
 » - 
 
 
 
 
 
 
 
 
 i 
 
 
 
 
 
 
 • 
 
 
 
 
 
 • 
 
 
 t ! 
 f i 
 
 * 
 
 j - • | . . . ■ . I 
 
 ' ' " ^ '■ 
 
 
 • • 
 
 
 
 
 ! 
 
 . . . 
 
 
 
 
 
 : ■ - - . . ■ . * r - • ,- ^. . . 
 
 ■ ■ ' r - ■ " • ' ' 
 
59 
 
 TABLE 40 
 
 Cost Per Acre for Irrigated Oat Production 
 
 
 Hours 
 
 Rate/hour 
 
 Total 
 
 cost 
 
 Labor 
 
 Tractor driver 
 Irrigating 
 
 2.4 
 2.0 
 
 .75 
 .50 
 
 1.80 
 1.00 
 
 Tractor 
 
 20 H.P. wheel 
 
 2.4 
 
 1.23 
 
 2.95 
 
 Equipment 
 Disk ridger 
 3-14" plow 
 10' double disk 
 10' spike harrow 
 10* grain drill 
 
 .2 
 1.0 
 .7 
 .7 
 .5 
 
 .38 
 .•90 
 .43 
 .08 
 1.43 
 
 .08 
 .90 
 .30 
 .06 
 .72 
 
 Contract or Piece Work 
 
 Amount 
 
 Cost/unit 
 
 Total 
 
 Harvesting 
 Hauling 
 
 Storage — 3 months at $.75 a 
 ton first month, $.25' per 
 ton thereafter 
 
 21 hundredweight 
 21 hundredweight 
 
 3. 00 /acre 
 1. 25/ton 
 
 3.00 
 1.31 
 
 i 
 
 Materials 
 
 Irrigation water 
 Seed 
 
 Sacks and twine 
 
 70 pounds 
 21 
 
 1.75/cwt. 
 .10 
 
 3.00 
 1.22 
 2.10 
 
 Miscellaneous 
 Taxes 
 Interest 
 Management 
 
 Insurance — $1.50 per $100 per season 
 insured at $32.00 per ton 
 
 
 3.00 
 4.00 
 1.87 
 
 •50 
 
 
 Total cost per acre 
 
 Total cost per hundredweight 
 
 29.1 
 1.3 
 
 2 
 9 
 
 Average price per hundredweight 
 
 Return per unit 
 of oats 1935-1939 
 
 
 1.2 
 
 8 , 
 
 
 Net loss per hundredweight 
 
 .1 
 
 
 
 i 
 
 
 

 buff's* 
 
 
 
 
 
 • '* ' ,%r.ij rjr.. j -riV.-r-- •■-a. !?-«-< .-^«>i . - — 
 
 ' *•*"»" li * l«l lit K M 
 
 
 
 
 wn^ J. 
 
 ■ 
 
 i 08 VI" 6V ** 
 
 -3' 
 
 •- .. 
 
 
 - / ■ 
 
 •■ 
 
 
 
 
 t . 
 
 ■ 
 
 
 
 - « - t 
 
 • 
 
 
 *«.■"' is £ . J 
 woXt? -^X^c* 
 
 • 
 
 
 1 . 
 -■ 
 
 
 
 
 ** * *|i ' i ' '-. ' ' " .i) , ,L_ .3. ^.-J'." — - .it. 
 
 
Irrigated Pasture 
 
 60 ( 
 
 While irrigated pastures have gained importance in the valleys of Califor- 
 nia, their usefulness in the Tule Lake Division is limited. During the cold 
 weather pastures grow very little and according to agronomists in the Experiment 
 Station, the usual pasture plants would make little if any growth during the five 
 winter months. For this reason only 5 to 7 animal-unit months of pasture could 
 be obtained compared with the usual 10 or 11 animal-unit months obtained in the 
 valley. 
 
 Plants which would probably be used would be Alsike clover, Palestine clover, 
 domestic rye grass, orchard grass, tall fescue, and possibly timothy. Usually 
 permanent pastures are seeded with some mixture of these to produce a full growth 
 for as long as possible during the growing period. There are at present a few 
 pastures in the basin but these are principally clover pastures with few excep- 
 tions. In addition alfalfa stands are pastured off in late summer in some cases. 
 
 Costs of irrigated pastures vary widely depending on the land preparation 
 required, the seed mixture used, and wage rates in the area. Irrigation is the 
 main cost item in most areas but would be relatively insignificant in the basin 
 where water is much less expensive. The Agricultural Extension Service summa- 
 rized the results of several pasture management records collected in four valley 
 counties during the years 1944 and 1945 finding that the average total cost of 
 producing an acre of irrigated pasture was #29.11 in 1944 and #33.52 in 1945. 
 In these same years the total cost per animal-unit month was $2.92 and #3.09 
 respectively. Because of less necessary land preparation and smaller water costs 
 it is believed that the total cost of irrigated pastures per acre would be less 
 but that any gain would tend to be offset by the reduced number of animal-unit 
 months of pasturage obtained because of the cold winter. 
 
 Vfith the small numbers of livestock on farms, permanent pastures have little 
 to offer as a substitute for the present cash crops but when and if it becomes 
 more profitable to sell grains in the form of meat, permanent pastures may become 
 important in the basin. An irrigated pasture should yield as large a tonnage per 
 acre as alfalfa but in addition it should have the advantage of being more eco- 
 nomical to harvest and feed. 
 
 The Experiment Station has come to the conclusion that pasturage from ir- 
 rigated pastures is usually more expensive than natural range pasture but is a 
 cheaper source of nutrients than most other livestock feeds. It may well be 
 used in place of a considerable proportion of the more expensive feeds for dairy 
 and other livestock where irrigation is present but irrigated pastures, unless 
 supplemented with dry matter, tend to bloat cattle and sheep. 
 
 Livestock in Tule Lake Division - Farm Organizations 
 
 In examining the relative importance of livestock in farm organizations in 
 the Tule Lake Division, an illustration of inventories of livestock is useful* 
 Table 41 compared livestock inventories for the years 1935-1939 with 1943-1947. 
 While this comparison shows the absolute differences in numbers, the general 
 decline is more clearly shown by introducing the factor of increased number of 
 farms. This item has been added to the table and the average number of eaoh 
 class of livestock per farm computed, this information being shown in table 42. 
 
"v n . . r. 
 
 HP 
 
 WpTV\ 
 
 CUKVG10. 
 
 •Jo :^!<?i3io 
 
TABLE 41 
 
 Livestock Inventories in the Tule Lake Division as of 
 January 1, 1935-1939 and November 1, 1943-1947 
 
 
 1935 
 
 1936 
 
 1937 
 
 1938 
 
 1939 
 
 1943 
 
 1944 
 
 1945 
 
 1946 
 
 J947 
 
 Horses and mules 
 
 711 
 
 738 
 
 692 
 
 591 
 
 544 
 
 259 
 
 153 
 
 125 
 
 99 
 
 69 
 
 Beef cattle: 
 
 
 
 
 
 
 
 
 
 
 
 Farm pastured 
 
 1,560 
 
 * 
 
 1,492 
 
 929 
 
 1,083 
 
 416 
 
 1,214 
 
 229 
 
 181 
 
 291 
 
 28 
 
 Purchased or range 
 
 pasture 
 
 
 214 
 
 113 
 
 . 324 
 
 583 
 
 350 
 
 710 
 
 283 
 
 146 
 
 206 
 
 Dairy cattle: 
 
 
 
 
 
 
 
 
 
 
 
 Cows 2 years plus 
 
 
 
 
 
 
 
 697 
 
 616 
 
 404 
 
 342 
 
 244 
 
 Heifers 
 
 
 
 
 
 
 
 280 
 
 193 
 
 142 
 
 113 
 
 70 
 
 Others 
 
 
 2,230 
 
 1 ,860 
 
 1,925 
 
 1,524 
 
 1,639 
 
 315 
 
 269 
 
 154 
 
 88 
 
 161 
 
 Purebred bulls 
 
 41 
 
 . 35 
 
 46 
 
 47 
 
 15 
 
 69 
 
 60 
 
 37 
 
 16 
 
 31 
 
 Sheep and lambs: 
 
 
 
 
 
 
 
 
 • 
 
 
 
 Farm pastured 
 
 
 5,170 
 
 2,140 
 
 1,255 
 
 2,600 
 
 1,486 
 
 1 ,283 
 
 961 
 
 345 
 
 358 
 
 Purchased or range 
 
 pasture 
 
 26,000 
 
 21,450 
 
 11,850 
 
 14,050 
 
 6,600 
 
 2,750 
 
 2,100 
 
 1,200 
 
 
 
 Hogs 
 
 1,490 
 
 1,407 
 
 1,635 
 
 2,017 
 
 1,692 
 
 4,249 
 
 1,664 
 
 903 
 
 325 
 
 708 
 
 Turkeys 
 
 
 960 
 
 1,220 
 
 437 
 
 231 
 
 668 
 
 11 
 
 18 
 
 14 
 
 17 
 
 Chickens 
 
 14,160 
 
 15,980 
 
 18,620 
 
 14,951 
 
 10,454 
 
 18,373 
 
 9,425 
 
 10,550 
 
 6,125 
 
 5,737 
 
 • 
 
 Hives of bees 
 
 112 
 
 5 
 
 64 
 
 55 
 
 54 
 
 62 
 
 0 
 
 3 
 
 0 
 
 6 
 
 Number of homesteads 
 
 331 
 
 317 
 
 341 
 
 412 
 
 408 
 
 407 
 
 406 
 
 406 
 
 406 
 
 449 
 
62 
 
 TABLE 42 
 
 Numbers of Livestock Per Farm 
 1935-1939 and 1943-1947 
 
 Item 
 
 : 1935 
 
 1936 
 
 1937 
 
 1938 
 
 1939 
 
 1943 
 
 j 1944 
 
 1945 
 
 i 1946 ! 
 
 1947 
 
 'Horses and mules 
 
 2.1 
 
 2.3 
 
 2.0 
 
 1.4 
 
 1.3 
 
 ! .6 
 
 i ' 4 
 
 .3 
 
 .2 
 
 .2 
 
 •Beef cattle 
 
 4.7 
 
 5.4 
 
 f. 
 
 .3.1 
 
 3.4 
 
 2.4 
 
 3.8 
 
 1 
 
 2.3 
 
 
 1.1 
 
 .5 
 
 All dairy cattle 
 
 6.9 
 
 6.0 
 
 5.8 
 
 3.8 
 
 4.1 
 
 3.3 
 
 j 2.8 
 
 I 
 
 1.8 
 
 ,1.1 
 
 1.1 
 
 Sheep and lambs 
 
 78.6 
 
 84.0 
 
 41.0 
 
 37.1 
 
 22.5 
 
 10.4 
 
 1 .8.3 
 
 5.3 
 
 .8 
 
 .8 
 
 Hogs 
 
 4.5 
 
 ,4.4 
 
 4.8 
 
 4.9 
 
 4.1 
 
 10.4 
 
 .4.1 
 
 2.2 
 
 • - 8 ! 
 
 1.6 
 
 Turkeys 
 
 
 3.0 
 
 3.6 
 
 1.1 
 
 .5 
 
 1.6 
 
 ! - 
 
 _ _ 
 
 
 
 Chickens 
 
 42.8 
 
 50.4 
 
 54.6 
 
 36.3 
 
 25.6 
 
 45.1 
 
 j 23,5 
 
 25.9 
 
 15.1 | 
 
 12.8 ; 
 
 Hives of bees 
 
 .3 
 
 
 .2 
 
 a 
 
 , .1 
 
 .1 
 
 
 
 i 
 
 
 It is readily apparent that the decline in livestock numbers has been 
 pronounced especially in the last three years. Declines in percentage terms 
 are shown in table 43. The percentage decline from 1935-1939 average numbers 
 to 1943-1947 average numbers are presented for dairy cattle, beef cattle, 
 sheep and lambs, hogs, and chickens. 
 
 TABLE 43 
 
 Livestock Numbers Compared 
 
 
 
 1935-1939 
 
 with 1943- 
 
 1947 
 
 
 
 
 1935-1939 
 
 1943-1947 
 
 
 
 Type of 
 livestock 
 
 Average 
 number in 
 division 
 
 Average 
 number 
 per farm 
 
 Average 
 number in 
 division 
 
 Average 
 number 
 per farm 
 
 Per cent decrease 
 in total numbers 
 1935-1939 to 
 1943-1947 
 
 Dairy cattle 
 
 1,872 
 
 5.3 
 
 860 
 
 2.0 
 
 54 
 
 
 Beef cattle 
 
 1,343 
 
 3.8 
 
 788 
 
 1.8 
 
 41 
 
 
 Sheep and lambs 
 
 18,223 
 
 52.6 
 
 2,097 
 
 5.1 
 
 88 
 
 
 Hogs 
 
 1,648 
 
 4.5 
 
 1,570 . 
 
 3.8 
 
 5 
 
 
 Chickens 
 
 14,853 
 
 41.9 
 
 10,042 
 
 24.5 
 
 32 
 
 

 — - V— - VW IM . Ii 
 
 ♦-^ - -. i.- - . -f — 
 
 
 
 
 
 
 • !;0««;tr I . .... ^JC-T;'. | 
 
 
 ♦ 
 
 • , ■ 
 
 1 
 
 - • 
 
 ... . 
 
 ... . ■ . . ■ 
 
 ■, c .• . • " 
 
63 
 
 From the evidence presented it is apparent that declines have been greatest 
 in sheep and lambs. This is explained in part by one important event. With the 
 advent of Ladino clover in the Sacramento Valley, sheepmen from the valley came in- 
 to the Tule Lake Division and paid within a cent and a half of the fat lamb price 
 for feeders. Producers in the basin could not compete with these buyers so the 
 feeder sheep business declined rapidly. Additional factors were the difficulty in 
 obtaining competent sheep herders during the war and the unavailability of extra 
 feed necessary to fatten feeder sheep on small acreages. An additional problem 
 with sheep production occurs in the winter. In the basin proper, winters are so 
 severe that sheep must be kept on the range for most of the winter in order to 
 stay healthy. Sheepmen agree that three months out of the year is about all that 
 the sheep should be allowed to stay in the basin. This introduces the problem of 
 grazing rights, a much debated point in the basin at present. 
 
 Hog declines have been the least in percentage terms, however, this is due 
 largely to the actions of one man. During the early years of the war Sam Anderson 
 had a contract with the War Relocation Authority camps to remove the garbage and 
 fed nearly 4,000 hogs during this time. Currently hog numbers are way down but 
 occasionally newer homesteaders are producing a few for home consumption. 
 
 The beef cattle population has also shown a decline in the division but 
 large numbers are being fed still. Most of the larger feeders such as Liskey are 
 located in areas adjacent to the Tule Lake Division and feed their animals in the 
 surrounding areas. With the increased settlements the number of beef animals have 
 declined in the division largely because of the emphasis on cash crops by the home- 
 steaders on smaller acreages. 
 
 Chicken declines have been traced to two principal causes, namely: (1) the 
 attitude on the part of farmers that chickens are too much trouble to care for es- 
 pecially in small numbers such as would fill the needs of a single homesteader and 
 his family; and (2) the general emphasis placed on cash crops and away from live- 
 stock enterprises which has been so prevalent in recent years. In the case of 
 chicken declines the first cause seems to be the most outstanding. 
 
 While this decline has been general in livestock and of considerable propor- 
 tions, the authors are of the opinion that further declines may come but in the not 
 too distant future livestock will again take their place in farm organizations as 
 prices for cash crops decline and the need arises for converting many of these crops 
 into higher value animal products. 
 
 Crop Rotations 
 
 The rotation of crops is a means employed to maintain or in certain instances 
 to build up the productive power of the soil. A rotation accomplishes this goal 
 by one, all, or some combination of the following: 
 
 (a) changing the withdrawal of plant food from the soil, 
 
 (b) adding nitrogen to the soil, 
 
 (c) reducing weeds, 
 
 (d) reducing insects, 
 
 (e) reducing diseases, 
 
 (f) reducing other pests. 
 
 The central theme of any rotation is the utilization in the scheme of plrnting of 
 botanically different plants. In practice the following rules are generally fol- 
 lowed as closely as is practicable; 
 
.53 
 
 $B*&0&r$ nood avarf .eanXJoab *a,< 
 
 )»iq eonab-fra ad* noil 
 si aidT .sdroaX boa qr 
 
 a^oan bs 
 
 lo waXdoia arii aaouboitfrri airfT .rtiead* art* nX vata od bawo-IXa. 9d bXuod8 qa< 
 
 t X a^JTOX 
 
 .BesaaTpa neXXania np . 8TtSba«de 
 
 arid * (i )" t yXwun • t a QttlAft, X /jq/QpXqq ' fritf od ' btJda-<d • n*>ed . sv.erf . aeniXoftb ■ n.o^irfQ 
 -so ibl t*wo--o* . HXdifotJtu darim,' bp'd Wia a'ffeaioirib' sKirtJ- aJtarwtft ^o. dnaq..a,dd no., abi/didda 
 bn a n'oftaod a ar*r>rf. .^ui: ; ;.,f< l.p .pb'ion arid fXil' MuoW za -itotiz.-Vf^Smm- /JiancB &| vljlaipafc 
 -aviX rfriri '-^im .fcnfi -.sofn o ,dB^o ^b baofflq •s'iaaViqftte' X ; at sjMg add fma .trfjgt£l/|kut 
 aa.jo arid nl . ,tZ'V}yji t .-t.ii£>6i»% r £ir &ri&£'!Winr\' tfa nood esri ri-qidw aaBijcqriadnV ; 3fo6#a 
 .. fj.'c- iaof? odd ©\J dd- sfrn^os' aauuo^dart I>l.. ; ^rid .^.aniXo^'b Waidlri?) 
 
 -ioqo*rq aXdaiobianop.. to ..fuu' .aio.oi'eav/X ni .tot a/fay n3ad aari.janiXftgb . sirtd. aJirfW . 
 cton arii ni" iiTrf >eop.ji);sT. 'Bcioiioffb - 7 : ?diV<A , 'drarfd Tidiniqo add a?a ay^us., arid 'Vfe'noi* 
 8ij ^.hoitf/Jsir'ajito irr*«*l ni ^jjeXg' ii.arid ^aLad-nia^r: lliw xeo$aovll...e'iuSii\ dnfld.eib ood 
 sqoio easrid to ynw gniifiovrtoo' nol ajahtis bean arid bn<v ^niXodb. eqoio ^ia/sq. 'io'l c?dliq 
 
 .Bdoubonq Lanina- awXavj 3'arf.?/iri' ptfn'i 
 
 znoitoi off " 'q'on 0 • '• 
 
 aaonodani niaiHno ni ,qp niodnlam bd bayoXqrta '8nec?i3 *r ai if-qona lo noidntfon eriT 
 
 r i I. ■ ^ f t A ,f (-• * r _» ■ <v _ , 
 
 jgniwoXXol ' orid no id art id-moo ^noa to. « XXa t ano yd 
 
 .a'bsaw.gnioubai ( 0 ) 
 
 .a^aaq tad^o ,s«ioub^t , (l) .. 
 
 to yiidmXq lo wirioa art^ noi,&iitltltu odi ai aoiAa&tn \no to amari* Xandnao sdT 
 ~ld\ yXXai«Jn©5 ana eaXui ^niwofXot ad* t»o/ioa*rq ni .ainaXq , *trma'Mtjtb yXXaoinaiod 
 
 »aXd.-joid:sfl«tq ai aa yXeaoXo - za bawoX 
 
64. 
 
 (a) land occupied by a perennial legume for several consecutive years, 
 
 (b) follow a leguminous crop with a non leguminous crop, 
 
 (c) follow deep-rooted crops with shallow- rooted crops, 
 
 (d) follow crops requiring deep plowing with crops doing well with 
 shallow plowing, 
 
 (e) alternate occasionally with a clean cultivated crop to control weeds, 
 
 (f) if stocks are bad, always have a succession of pasture crops in 
 the rotation for feed. 
 
 In summary, a good rotation generally includes one money crop, one clean- 
 tilled crop, one hay crop, and ono leguminous crop. Based on these principles set 
 forth, several rotations for the Tule Lake Division have been worked out for this 
 report. The following tables contain these examples of rotations. The first rota- 
 tions provide for four twenty-acre fields, including one clover seed crop to be 
 plowed under at the end of the first year. A second rotation leaves the clover in 
 for two harvests of seed. The latter is preferable. A third rotation is set up 
 with eight ten-acre fields using a double rotation scheme, clover in one and alfalfa 
 in the other. The last example is again based on eight ten-acre fields with the 
 arrangement pointed toward a dairy enterprise. Alfalfa and pasture are two of the 
 four constituents. (See tables 44, 45 and 46.) 
 
 These are only examples of rotations for this area. Many more quite dif- 
 ferent examples could be set up as well as the large number of modifications which 
 could be made on these given. 
 
■ 
 
 Xq qoofc ypliliifyt sqoi.o wollol (b) 
 
 q sJt irttjl orfT .bios 1to Ed-acvnflri ovtf iol 
 rrox^a^oi lo eelqnoxa yXno o%a aaeifT 
 
TABLE 44 
 
 Two Rotations - 80-Acre Farm 
 4 20-Acre Fields 
 
 
 
 Fields 
 
 
 
 i 
 
 Fields 
 
 
 Years 
 
 A 
 
 B 
 
 c 
 
 — J 
 
 D 
 
 Years 
 
 i 
 
 A 
 
 j 
 
 B 
 
 c 
 
 ■ ! 
 
 
 
 « 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 i 1 
 
 Potatoes 
 
 Sugar 
 beets 
 
 1 
 
 | Barley 
 
 and 
 I clover 
 
 Clover 
 
 Clover 
 
 Sugar beets 
 
 or 
 potatoes 
 
 
 
 2 
 
 , 
 
 Clover 
 
 Potatoes 
 
 
 
 Sugar 
 beets 
 
 3a r ley 
 
 and 
 clover 
 
 i 1 
 
 2 
 
 | 
 
 i Clover 
 
 1 
 
 Clover 
 
 Sugar j Barley 
 beets or j and 
 potatoes clover 
 
 3 
 
 i 
 
 Potatoes 
 
 Sugar 
 beets 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 j 
 
 3 
 
 r H 
 
 Clover 
 
 * 
 
 i 
 
 Sugar 
 beets or 
 potatoes 
 
 Barley 
 and j Clover 
 clover 
 
 4 
 
 Sugar 
 beets 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 Potatoes 
 
 4 
 
 ! Sugar 
 ' beets or 
 potatoes 
 
 Ba rl ey 
 and 
 
 clover 
 
 
 _ . 
 Clover 
 
 ! 
 
 Clover 
 

 
 
 
 
 ■ 
 
 C JOAbL 
 
 ■ - ■ 
 
 
 
 
 
 
 S 
 
 
 
 Vsuq-.- j?CJOAeL 
 
 
 
 
 
 
 
 CI OA* J. 
 
 
 
 , — 1 
 
 > BSStSSs — , 
 
 
 
 » *" 
 
 
 C JOAOt 
 
 gTKeri. peeps 
 
 
 
 
 
 
 
 
 
 
 
 IVi J ^ " ' » 
 
 ■ 
 
CD 
 CO 
 
 TABLE 45 
 
 Rotations - 80 -Acre Farm] 
 8 10-Acre Fields 
 
 
 Fields 
 
 ! Years 
 
 A 
 
 ! 
 
 j 
 
 C 
 
 D 
 
 E 
 
 F 
 
 
 
 G 
 
 H 
 
 1 
 
 i ■ 
 
 Alfalfa 
 
 Carrots 
 
 Carrots 
 
 Alfalfa 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 I 
 
 i 
 
 Alfalfa 
 
 Barley 
 and 
 alfalfa 
 
 , 1 
 
 Barley 
 
 
 
 Alfalfa 
 
 Clover 
 
 Carrots 
 
 Clover 
 
 Carrots 
 
 : 1 
 
 U 
 
 Alfalfa 
 
 , 
 
 Alfalfa 
 
 , , 
 
 Carrots 
 
 , 
 
 Carrots 
 
 
 
 Clover 
 
 Barley 
 and 
 
 pin TTO t* 
 
 Clover 
 
 Barley j 
 
 and 
 c lover 
 
 
 
 : 4 
 
 1 
 
 Alfalfa 
 
 Alfalfa 
 
 Barley 
 and 
 alfalfa 
 
 Barley 
 
 Carrots 
 
 Clover 
 
 V 
 
 
 
 Carrots 
 — 
 
 Clover 
 . 
 
 1 ■ ■ 
 
 I 
 
 Carrots 
 
 Alfalfa 
 
 
 
 Alfalfa 
 
 
 
 Carrots 
 
 L — 
 
 Barley 
 
 and 
 clover 
 
 . 
 
 Clover 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 1 
 
 « ! 
 
 Barley- 
 
 
 
 Alfalfa 
 
 , 
 
 Alfalfa 
 1 
 
 Barley 
 and 
 alfalfa 
 
 i 
 
 Clover 
 
 i 
 
 Carrots 
 
 , 
 
 Clover 
 i ... 
 
 Carrots j 
 , 1 
 
 1 
 
 j 
 
 7 
 
 l 
 
 Carrots 
 
 Carrots 
 
 Alfalfa 
 
 Alfalfa 
 
 Clover 
 
 Barley 
 
 and 
 clover 
 
 Clover 
 
 Barley 
 
 and 
 clover 
 
 1 
 
 3arley 
 
 and 
 alfalfa 
 
 Barley 
 
 Alfalfa 
 
 Alfalfa 
 
 Carrots 
 
 Clover 
 
 Carrots 
 
 Clover 
 
 a/ Each year: 20 acres — alfalfa; 20 acres — barley; 20 acres — clover; 20 acres — carrots. 
 
p Xeei.1 bO polg8 — FJ^Jtar* SO WMMW — psrljakl SO trcfcoa — cjOAtt! so oolgs — cpttoj'e* 
 
 
 
 
 
 "*' : j ■ «•-_■ 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 - — SLill — 
 
 
 OJOA3L ■ 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 "' ' ■'• 
 
 
 
 
 
 
 
 1 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 • • » 
 
 
table 46 
 
 Rotations - 80-Acre Farnfi/ 
 8 10-Acre Fields Designed for Dairying 
 
 
 Fields 
 
 Years 
 
 
 3 
 3 
 
 c 
 
 n 
 D 
 
 j 
 
 T? 
 
 r 
 
 
 XI 
 
 1 
 
 Pasture 
 
 Barley 
 
 ' 1 
 
 Pasture 
 
 i 
 
 Sugar 
 beets 
 
 Barley 
 
 and i 
 alfalfa j 
 
 Alfalfa 
 
 Alfalfa 
 
 Sugar 
 beets 
 
 , 
 
 l 
 
 Sugar 
 beets 
 
 rus ture 
 
 , 
 
 , 
 
 .da r ley 
 
 ah ai i a 
 
 Jii i a i xa 
 
 Sugar 
 beets 
 
 1 
 
 tjariey 
 
 1 
 
 1 1 
 
 3 
 
 1 
 
 Barley 
 
 Pasture 
 
 Pasture 
 
 beets 
 
 1 r 
 
 Alfalfa | 
 
 Alfalfa 
 
 Barley 
 
 beets 
 
 4 
 
 S 1 1 era r* 
 
 beets 
 
 Pasture 
 
 1 
 
 Pasture 
 
 Barley 
 
 Alfalfa 
 
 j 
 
 i u 
 
 Alfalfa 
 
 
 
 Sugar 
 beets 
 
 Barley 
 
 and 
 alfalfa 
 
 5 
 
 oariey 
 i 
 
 raST/UrS 
 
 Sugar 
 beets 
 
 
 
 r^asiiure 
 
 A 1 -fc 1 fa 
 
 Aiiana : 
 
 h 
 
 Sugar 
 beets 
 
 Barley 
 
 and 
 alfalfa 
 
 1 
 
 Aiiana 
 
 6 
 
 Pasture 
 
 1 
 
 Sugar 
 beets 
 
 , , 
 
 Barley 
 
 Pasture 
 
 1 
 
 Sugar j 
 beets 
 
 i j 
 
 Barley 
 
 Alfalfa 
 
 1 
 
 1 
 
 Alfalfa 
 
 7 
 
 Pasture 
 
 1 
 
 Barley 
 
 Sugar 
 beets 
 
 Pasture 
 
 Barley ! 
 
 j 
 
 I L 
 
 I 
 
 Sugar Alfalfa 
 beets 
 
 Alfalfa 
 
 i 
 
 
 
 8 
 
 - 
 
 Pasture 
 
 i 
 
 Sugar 
 beets 
 
 Barley 
 
 1 
 
 Pasture 
 
 Sugar 
 beets 
 
 Barley 
 and 
 alfalfa 
 
 ! 
 
 Alfalfa 
 
 i 
 
 Alfalfa 
 
 a/ Each year: 20 acres — barley; 20 acres — alfalfa; 20 acres — pasture; 20 acres — sugar beets. 
 
•\ E BG P ^©ffti SO > (B yjjn » ■■ P» J#3H SO pcwe — 3Tt»Jt,tri So irct*a— i»tr2^rri.ei bQ eroi.63— an&ri. peeps* 
 
 _ 
 
 
 
 
 
 ;- ' i 
 
 
 
 
 
 
 
 
 
 
 
 
 
 , i 
 
 
 
 
 v r ur j t» 
 
 1 . •* *» .* * • f 
 
 VJVJV- 
 
 
 
 
 P JX.8J TJET 
 L . ■ ., ' . ■' 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 .... . . 
 
 
 
 
 
 
 ■ 
 
 
 
 
 
 ... ..j. - 
 
 
 
 
 
 
 
 
 
 ........ - 
 
 
 
 
 
 
 
68. 
 
 Financial Needs of Homesteaders and Credit Sources 
 
 Yfttile capital needs for acquisition are not a factor in the Tule Lake Divi- 
 sion, capital requirements for operating, proving-up, and personal living are of 
 prime importance to the homesteaders. Capital requirements differ widely with the 
 kind of farm business to be financed. In general, the farms in the Tule Lake Divi- 
 sion at present are almost entirely involved in the production of field crops with 
 little livestock included in the farm organizations — a condition which cuts down 
 the capital requirements. 
 
 To evaluate more adequately the capital needs of the homesteader, a table 
 of capital requirements is a useful device in that the needs are placed in cate- 
 gories according to the type of requirement (i.e., investment, operating, replace- 
 ment, personal, etc.) and according to periods of time when the money is needed. 
 The following table has been set up to show the typical capital needs of a new 
 homesteader on an 80-acre farm planning to produce barley, potatoes, sugar beets, 
 and clover in a four-year rotation. The figures contained in this table are based 
 on more near normal conditions than are had at present. 
 
 The results of this table indicate very clearly the difficulty involved in 
 the first year of farming on a homestead. The Bureau requires the prospective 
 homesteader to have $2,000 in liquid assets as was mentioned previously. This 
 amount would supposedly reduce the amount which must be borrowed to roughly $2,000, 
 however, in order to get the crops off the first year, nearly $10,000 will have to 
 be borrowed. All but about $2,000 of this can be repaid at the end of the first 
 year and after the second year the income will more than cover all expenses. 
 
 This analysis is predicated on one assumption of utmost importance. It as- 
 sumes that crops will be forthcoming each year and that yields will be average or 
 better. This is a limiting assumption in that severe frosts would occur during 
 the growing season in at least one out of four years. If damaging frosts should 
 come during the first year the homesteader may find himself in a precarious finan- 
 cial position; however, with his land clear and two years of good crops and favor- 
 able prices he could again free himself of debts other than current production 
 expenses . 
 
 Borrowing money always introduces the question of sources of credit. In the 
 Tule Lake area the Bank of America has established itself almost as the entire 
 source of credit. It has placed itself in the farmers favor in the past because 
 of its policy of loaning to the homesteaders during the depression years, provided 
 proper budgets and financial statements were submitted to support loan requests. 
 Through wise loaning and good service the Bank of America branch at Tule Lake has 
 built a very large trade. Just prior to the war and during the war years an ex- 
 cellent manager was present at the bank who knew conditions in the basin and knew 
 how to satisfy the homesteaders. Outsiders feel this has had a large part to do 
 with the bank's popularity among homesteaders. 
 
 Production loans are also available through the Production Credit Association 
 of the Farm Credit Administration office at Klamth Falls and in the Tule Lake Divi- 
 sion of California some production credit loans are made. 
 
.83 
 
 1 a<f o;t 
 
 13 
 
 itibnoo far 
 
 wcXXol adT 
 efl onojn no 
 
 a/to tfea pi "ii>6io 'fti .,i«&v: 
 
 -5A n 
 
 03*0 a- 
 
 ow* f>n£>, iseXo bifaX Biri'-rttiw ■^•x^ypvo^ ^ctol&lznq 
 
 ,lo 85»^T.U03 *t< 
 
 . .ate 
 
 [ rttg-^XX J 
 ' oifl anaoi 
 
 axioms ^irtnfyqoq a'alnatf art* sisitr 
 3 x*> oijD o"xq oi^oq /sxmoTxiiSo xc noxa 
 
TABLE 47 
 
 69 
 
 Tabulation of Capital Requirements - 80-Acre Homestead 
 (Rotation - 20 Acres Each of Barley, Sugar Beets, Potatoes, and Clover) 
 
 
 , Periods 
 
 
 Capital requirements 
 
 jFirst year^./ 'Second year ; Third yoar ! Fourth year 
 
 T dollars 
 
 
 B« 
 
 D. 
 
 _ 
 
 . 
 
 1 
 
 1 
 
 
 
 
 i 
 
 Tractor 
 
 1,100 
 
 I 
 
 
 
 
 Truck 
 
 850 
 
 
 
 
 
 House (rebuilding 
 
 : 
 
 
 
 
 
 barracks ) 
 
 1,500 
 
 
 
 
 
 Storage shed - implements '; 
 
 
 
 
 
 
 (out of bar recks) 
 
 500 
 
 
 
 
 
 Drilling well and 
 
 
 
 
 
 
 installing pump for 
 
 
 
 
 
 
 household water 
 
 250 
 
 
 
 
 
 iviacnincry . 
 
 
 
 
 
 
 
 ?40 
 
 
 
 
 
 12* harrow (spike) 
 
 40 
 
 
 
 
 
 10» drill 
 
 285 
 
 
 
 
 
 7* mower (tractor) 
 
 
 155 
 
 
 
 
 12' dump rake 
 
 
 75 
 
 
 
 
 3-14" plow 
 
 216 
 
 
 
 
 
 2-row planter 
 
 140 
 
 
 
 
 
 2-row cultivator 
 
 90 
 
 
 
 
 
 Digger 
 
 310 
 
 
 
 
 
 i/xsiC rxoger 
 
 
 67 
 
 
 
 
 Operating Items 
 
 
 
 
 
 
 Hired labor 
 
 500 
 
 500 
 
 500 
 
 
 500 
 
 Seeds 
 
 950b/ 
 
 
 
 
 
 Contract work 
 
 1,500 
 
 1,250 
 
 1,250 
 
 
 1,250 
 
 Sacks, twine, etc. 
 
 350 
 
 300 
 
 300 
 
 
 300 
 
 Pest control materials 
 
 6 
 
 6 
 
 6 
 
 i 
 
 b 
 
 Fuel for equipment 
 
 250 
 
 250 
 
 250 
 
 
 250 
 
 Water 
 
 240 
 
 240 
 
 240 
 
 240 
 
 Miscellaneous 
 
 100 
 
 50 
 
 50 
 
 
 50 
 
 Replacement and Maintenance 
 
 
 
 
 
 
 Repair and parts for 
 
 
 
 
 
 
 implements and 
 
 
 
 
 
 
 machinery 
 
 10 
 
 25 
 
 50 
 
 75 
 
 Replacing worn imple- 
 
 
 
 
 
 
 ments 
 
 
 
 
 
 100 
 
 Personal Items 
 
 
 
 
 
 
 Total 
 
 2,600 
 
 1,800 
 
 1,800 
 
 1 
 
 | 
 
 1,800 
 
 (Table continued on next page) 
 

 
 
 
 
 
 • 
 
 
 
 • • 
 
 
 BnaoaefniBlA brio JfrKwrooalqefl 
 
 
 ■ 
 
 
 
 
 
 
 
 (agpc J-xsn no b&imiinoo oldsT) 
 
70. 
 
 Table 47 Continued. 
 
 1 
 
 Periods 
 
 
 \ 
 
 Capital requirements . 
 
 First year&/| 
 
 Second yeari 
 
 Third year j 
 
 Fourth year 
 
 
 dollars 
 
 
 
 E. Recapitulation 
 
 
 ! 
 
 ! 
 
 ;*»•- 1 
 
 I 
 
 
 
 
 Investment items 
 Ooeratinp' items 
 Replacement and 
 
 maintenance 
 Personal items 
 Safety factor (5 per 
 
 cent of operating 
 
 needs ) 
 
 5,521 
 3,576 
 
 10 
 2,600 
 
 180 
 
 295 j 
 2,596 
 
 26 
 1,800 
 
 j 
 
 1 
 
 130 
 
 — mm 
 
 2,596 
 
 ! 
 
 50 
 1,800 
 
 130 
 
 
 mmmm 
 
 2,596 
 
 175 
 1,80C 
 
 13C 
 
 ) 
 
 Gross Totals 
 
 11,887 
 
 4,846 
 
 4,576 
 
 
 4,701 
 
 
 Less estimated re- 
 ceipts from sales of 
 farm products 
 
 i 
 
 / , y<io 
 
 
 
 
 8,45S 
 
 ) 
 
 Net capital 
 recjuiremsn us 
 
 3,959 
 
 +3,613 
 
 +3,883 
 
 I 
 
 +3,75( 
 
 
 Cumulative needs by 
 years 
 
 3,959 
 
 346 
 
 
 
 MM 
 
 
 Amount and year of 
 maximum needs 
 
 3,959 
 
 
 
 
 
 
 a/ First year 40 acres of barley, 20 of potatoes and 20 of sugar beets* 
 b/ Seed saved from previous crop after first year. 
 

 
 
 
 1 
 
 t 
 
 t 
 
 
 
 
 . ■ 
 
 
 
 ' ' ' " " ■»•" .."'I ■ .■ 
 
 " " ~- •■' ■ . ... ■ :' ' <■ 
 
 Vlesy *bv1 ; *io^a gov 8Jofv9«tq raoi* h&vas beeZ 
 
71. 
 
 Some implement houses are willing to sell equipment on terms of a very- 
 liberal nature* This has led to one of the. faults in the financial structure 
 of many homesteaders in that they purchase more equipment than they have genu- 
 ine need for and fail to take care of what they do have, knowing they they can 
 obtain replacements with no financial difficulty. This is another case where 
 an agency is actually harming farmers by overlending when on the surfaee they 
 are pretending to provide a real service. At the same time, it must be remem- 
 bered that the implement dealer is boosting his volume of sales. 
 
 VJhen examining the financial aspects of homesteading under the laws of this 
 country and particularly under the conditions existing in the Tule Lake Division, 
 it is immediately apparent that those fortunate enough to be chosen are presented 
 with an asset worth nearly $20,000. in more normal times. Under present condi- 
 tions it is worth much more. Comparing homesteading with commercial purchasing 
 of farms, one notes that homesteaders do enjoy a distinctly favorable financial 
 position, since we were informed that by building a house and farming for two 
 consecutive years the government gives the homesteader a deed without any pay- 
 ment whatsoever other than filing and proof of claim fees. 
 
•<ri *v is 1o emsi no 
 
72. 
 
 The Role of Tenancy 
 
 Tenancy in the Tule Lake area arises in one of two ways. First, home- 
 steaders going into the area often rent their places out the first year in 
 order to get enough cash to farm it for themselves the next year. This has 
 been especially true in the last two years when rents have been high. By 
 renting the first year or two the new homesteader has a chance to build his 
 house, get together his necessary equipment, and make the other necessary ar- 
 rangements for farming the homestead himself. The second, and by far most 
 important method is through government lease. Large areas in the division not 
 yet homesteaded are leased every year. 
 
 The table below shows the acreage in government leases for the years 1935- 
 1939 and 1947. 
 
 TABLE 48 
 
 Public Lands Leased by the Reclamation Bureau in the Tule Lake Area 
 
 Year 
 
 Total 
 acres 
 cropped 
 
 Cereals 
 
 Hay 
 and 
 forage 
 
 Potatoes 
 
 Sugar 
 beets 
 
 Idle and others 
 
 Total 
 Tule Lake 
 leased 
 lands 
 
 1935 
 
 52,849 
 
 31,498 
 
 5,802 
 
 
 
 227 
 
 
 4,401 (idle) 
 15,282 (grazing and 
 pasture) 
 
 j 
 
 57,230 
 
 1936 
 
 51,393 
 
 29,261 
 
 6,699 
 
 321 
 
 
 5,837 (flooded) 
 14,912 (grazing and 
 pasture) 
 
 57,230 
 
 1937 
 
 50,482 
 
 27,523 
 
 22,939 
 
 20 
 
 
 j 
 
 1,174 (flooded) 
 9,600 (grazing) 
 
 51,656 
 
 1938 
 
 30,519 
 
 23,221 
 
 7,225 
 
 16 
 
 I,- ' 
 
 57 
 
 5,413 ' 
 
 ! 
 
 35,932 
 
 1939 
 
 30,395 
 
 23,344 
 
 6,988 
 
 88- U , 
 
 40 
 
 5,963 
 
 36,358 
 
 1947 
 
 34,453 
 
 25,605 
 
 7,370 
 
 555 
 
 706 
 
 2l7(seed crops) 
 
 34,453 
 
 The following table sets forth the extent of tenancy on homesteaded farms 
 in the Tule Lake Division. This data was taken from the histories kept by the 
 Bureau of Reclamation in their files at Klamath Falls. The information was 
 collected on this particular topic starting in 1936. 
 
rri naey dztVi «tii $vo eeoaia/T led*' info aa^S 
 ZBri sirfT ,nfl9^'*jc9n a/fa n*vl9eci8rU , - , i6'i *2 nn 
 y6 .^ifl R?ftd ovaii Btfua*! fl»ifw an soy; ow* cfe 
 
 ^aom ttt'lfd h'fut 4 £>ciooe>? e/fl ,1Iesnirf*f>aa*8e» 
 
 bria'-stbl j g^orf ^georftfJoT agej;c3 •••erWieO '• baqqcno fasr 
 
 or\f* 
 
 ^ T fit 
 
 • • X€! • 
 
 TVVi 
 
 B.TTtirt bBbea^c^roH no ijon 
 erf* ^q»3t 8 3ino*Biil art 
 ".aw noiJBtmotte].- arfT 
 
 rfT «* 
 
73. 
 
 TABLE 49 
 
 Tenanting of Homesteads in the Tule Lake Division 
 
 ! 
 
 Year 
 
 Number of 
 farms 
 
 Operated by 
 owner or 
 
 < 
 
 manager 
 
 Operated 
 
 Kir 
 
 by- 
 tenant 
 
 Per cent operated 
 
 Kir 
 
 owner or manager 
 
 Per cent operated 
 
 by 
 
 tenant 
 
 
 
 1936 
 
 317 
 
 230 
 
 87 
 
 7.2.5 
 
 27.5 
 
 
 1937 
 
 341 
 
 255 
 
 • 
 
 . 86 
 
 74.7 
 
 25.3 
 
 
 1938 
 
 412 
 
 310 
 
 98 
 
 75.2 
 
 24.8 
 
 
 i 
 
 1939 
 
 408 
 
 306 
 
 102 
 
 75.0 
 
 25.0 
 
 
 1940 
 
 405 
 
 325 
 
 80 
 
 80.2 
 
 19.8 
 
 
 1941 
 
 404 
 
 306 
 
 98 
 
 75.7 
 
 24.3 
 
 
 1942 
 
 416 
 
 324 
 
 92 
 
 77.9 
 
 22.1 
 
 
 1943 
 
 407 
 
 317 
 
 90 
 
 77.9 
 
 22.1 
 
 
 : 1944 
 
 t 
 
 406 
 
 317 
 
 89 
 
 78.1 
 
 21.9 
 
 
 1945 
 
 406 
 
 300 
 
 106 
 
 73.9 
 
 26.1 
 
 
 ' 1946 
 
 406 
 
 311 
 
 95 
 
 76.6 
 
 23.4 
 
 
 1947 
 
 449 
 
 357 
 
 92 
 
 79.5 
 
 20.5 
 
 
 Nature of Government Leases. --Public advertisement is made by the Bureau 
 when lands are available for lease. Such advertising is carried on sufficiently 
 far in advance of a given growing' season to facilitate the making of necessary 
 arrangements for farming. Sealed proposals from honorable discharged veterans 
 of World War II with the proper qualifications who are not leasers of public 
 lands on the Klamath Project are accepted up to the date when they are publicly 
 opened. If sufficient bids are not received from veterans to lease the entire 
 acreage, the general public is allowed to submit sealed proposals on the area 
 not taken. 
 
 Usually leases run for one year with the lessee having an option to extend 
 the term for successive additional periods of one year each for a total leasing 
 period of not more than five years. This was the plan followed in the 1947 
 leasing program of 7,826 acres opened in March of that year. 
 
 With the proposal submitted by the prospective lessee must be a certified 
 check, cashier's check, cash, or money order made payable to the Treasurer of 
 the United States covering the amount of the bid. Any person eligible to bid 
 may make bids on as many lots as he wishes, his accompanying payment being made 
 to cover his highest bid. 
 
- 
 
 ■'j o Bsi-rwf- 
 
74. 
 
 Land to be leased is to be used for grazing and agricultural purposes only, 
 and lessees are prohibited from making any other use of it. Subletting is il- 
 legal and the lessee must actively participate in the farming of the land. On 
 the last leased lands additional provisions were added to the effect that no 
 buildings of a permanent nature could be erected nor crops stored on the lands 
 during the period December 1 to April 1. 
 
 Stringent regulations regarding cultural practices are set up and must be 
 strictly observed unless written permission to deviate therefrom is secured from 
 the District Manager. These regulations are as follows: 
 
 (1) None of the land included in the lease shall be purposely burned over 
 at any time. 
 
 (2) The land leased must be cropped to a soil-conserving crop for two 
 years at a minimum during the period of five years the lease may 
 run (one year plus four years' extension) and at least 50 per cent 
 of the acreage of each lease must be planted to a leguminous crop 
 for a period of any two successive years, the remainder being cropped 
 during any two years of the lease term to a green manure crop which 
 must be at least six inches in height when turned under. 
 
 (3) A proposed cropping program must be submitted to the District Manager 
 each year to get approval on praotices to be followed and to allow 
 the checking of compliance with other regulations stated above. 
 
 (4) Any fences built or already on the property must be maintained in 
 satisfactory condition and remain and become the property of the 
 United States on expiration or termination of the lease. 
 
 (5) As a soil erosion and weed control measure the lessee must seed all 
 lateral and drain banks to grass and all berns to grain. The Bureau 
 furnishes the grass seed, the lessee the grain seed. 
 
 (6) All lessees are required to evenly spread or remove, by means other 
 than burning, all straw or other crop residues in the fall of the 
 fifth year after the removal of the crop thereon. 
 
 An approved form of lease containing various conditions not set out above 
 and including those relating to fissionable materials, stock running at large, 
 rights of way for roads, posting of lands against hunting, etc., must be properly 
 entered into with the United States. 
 
 Areas Leased and Rentals . --Eleven separate areas were leased in 1947, each 
 being given an alphabetical designation. The following table shows the area 
 designation, the number of units in each, the total acreage in each, the average 
 unit acreage, the average per acre rental and total return. 
 
- . . '. IJ 
 
 ■ : ■ 
 
 . - 
 
 : . ! 
 
 s>.. 1 1- • 
 
75. 
 
 TABLE 50 
 
 Leasing Program 
 Tule Lake and Sump Area 
 1947 
 
 Area 
 
 Total acreage 
 
 1 
 
 Number of 
 units 
 
 Average unit 
 acreage ! 
 
 Average per acre 
 rental 
 
 Tota] 
 
 ! 
 
 . return 
 
 
 
 
 1 1 I 
 
 ' • ' r* " - - . *■ 
 
 dollars 
 
 
 B-l 
 
 2,179 
 
 Off 
 
 do 
 
 77 
 
 
 63, 
 
 ?91 71 
 
 •• 
 
 D-2 
 
 
 OO 
 
 
 32.35 
 
 168, 
 
 914.45 
 
 A 
 
 6 ,02b 
 110 
 
 20 
 
 1 
 
 110 
 
 5,10 
 
 7 
 
 561.00 
 
 •• 
 
 C 
 
 876 
 
 2 
 
 438 
 
 8.02 
 
 7 
 
 024.77 
 
 D 
 
 8,148 
 
 32 
 
 254 
 
 15.54 
 
 126 
 
 322.69 
 
 6 
 
 7,158 
 
 5 
 
 1,431 
 
 16.70 
 
 119 
 
 ,502.00 
 
 H 
 
 2,375 
 
 1 
 
 2,375 
 
 7.63 
 
 18 
 
 ,121.25 
 
 r 
 
 J 
 
 2,626 
 
 4 
 
 656 
 
 16.2.5 
 
 42 
 
 ,719.45 
 
 N 
 
 79 
 
 1 
 
 79 
 
 3.00 
 
 
 237.00 
 
 • 
 
 0 
 
 45 
 
 1 
 
 45 
 
 8.05 
 
 
 362,25 
 
 1 
 
 P 
 
 102 
 
 2 
 
 51 
 
 23.40 
 
 2 
 
 ,386.80 
 
 Source of data: Bureau of Reclamation, Klamath Falls, Oregon. 
 
 It is apparent that areas G and H are composed of large single leases, 
 particularly barley leases. It is in areas such as these that holdings such 
 as Tulana Farms (2,676 acres) and Winema Farms (5,526 acres) are found. 
 
 In view of the possible returns from farming operations outlined previously 
 the rents averaged per acre are only nominal, particularly on the larger hold- 
 ings. This has been one of the reasons for the success enjoyed by the big op- 
 erators on the west side of the basin raising barley year after year. However, 
 there is reason for these large leases with low terms. For one reason many of 
 these leases were made six or seven years ago and were seven-year leases. Sec- 
 ondly, these large areas are subject to flooding occasionally and the risk of 
 flooding is borne by the lessee. Thirdly, certain dike and ditch construction 
 was required to be made by these lessees when they first leased the land, such 
 construction costing a considerable amount of money. 
 

 
 
 
 
 
 ■ 
 
 
 - 
 
 
 
 
 
 * 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 » 
 
 
 
 
 
 
 ' • V' '■ " 
 i 
 
 
 
 
 
 
 
 
 •• 
 
 
 • 
 
 
 
 
 ■*'" ■ t' 
 
 
 
 
 « 
 
 
 
 
 
 
 * 
 
 
 
 
 
 
 
 
Marketing Outlets and Facilities 
 
 76. 
 
 While some discussion of outlets for particular commodities was given in 
 the portion of this paper dealing with specific products a more general picture 
 of the marketing outlets and facilities with special reference to transportation, 
 locations, and prices is herewith presented. 
 
 If the two factors which limit most the actions of growers in the Tule Lake 
 Division were to be picked, one would certainly be the weather, the other the 
 lack of available markets. The marketing of many products which could be grown 
 is the main factor at present in accounting for their absence. This can be ex- 
 plained in two ways: (l) the location of this basin is such that freight charges 
 to key markets are almost prohibitive, and (2) the production of many of the com- 
 modities of the area are already well established in other farming sections of 
 the state, closer to markets and producing such quantities of products that the 
 entry into the market is difficult for Tule Lake growers, at least at prices 
 favorable to local producers. This is especially true- with vegetable crops.. The 
 basin lies equidistant from Portland and San Francisco being about 350 miles from 
 Portland and 380 from San Francisco. Distance alone does not show the true pic- 
 ture for the terrain is extremely mountainous toward both cities. In this posi- 
 tion, effective competition with the truck garden areas around the San Francisco 
 Bay and south through the Santa Clara and Salinas valleys in California and the 
 similar areas near Portland is nearly impossible. Celery, mentioned above, is a 
 case in point. 
 
 Some persons feel the solution lies in enticing processing plants into the 
 basin to take care of alternative products. While this would be .possible if 
 the acreage were very large for a given vegetable crop, as is the case in the 
 Salinas Valley for example, it would be difficult to persuade a business firm to 
 locate a plant in an area where it can operate for maybe two months out of the 
 year and even then not be sure of a supply of products to process. Peas for 
 freezing have been suggested, but experience in recent years shows that surpluses 
 in frozen packs are not uncommon. 
 
 With certain commodities now produced the problem of marketing is minor. 
 Barley is probably the surest crop from the standpoint of an available market of 
 any grown. Brewers are constantly competing with one another for the barley pro- 
 duced in the basin, this condition being present even during the periods of less 
 prosperity. Barley has always brought a premium price over and above what it 
 brought in other areas. Potatoes have an established market, and at present are 
 under the government price-support program. If and when this support is discon- 
 tinued prices are expected to drop. Onions are grown almost entirely on contract 
 because of past experiences with onions produced, sacked, and stored with no 
 buyers interested. In the case of sugar beets the sugar company (in this case, 
 Spreckels) contracts for the crop. 
 
 Transportation out of the basin is taken care of either by truck or train. 
 Onions today are almost all shipped out by truck, however, up to this year rail 
 shipment was most common. Alfalfa and potatoes are mostly shipped by rail, 
 though some potatoes, especially seed potatoes, are moved by trucks. 
 
 Railway service for freight is available but rates are high. Southern 
 Pacific has a line from San Francisco through Klamath Falls to Portland. They 
 have another line called the Central Pacific Railway running from Klamath Falls 
 through Tule Lake to Fernley, Nevada, and which connects at that point with eastern 
 lines. The Great Northern Railway Company's line from Bend, Oregon, to Bieber, 
 California, passes through Klamath Falls and through the basin. This line offers 
 
r ... •■ 
 
 • .. . - - " 
 
 ■. .... ■ he ■ ■ ■. 
 
 ■■i f ' ■ ■ >::-. , 
 
 ■: _ , ... .... -. 
 
 .:••')' i : 
 
 - : ■ i v. •: ■ : ' • • <"- 
 •, . : .: . 
 
 ■ ■:.:fi<f ! - ■■ ■ris/,.- 
 
 I ■ ■ 
 
 •'-if' 
 
 •iv; 
 
 : > 
 
 ■ ■ • ■ ' : -v • ■ 
 
 ■ • 1 • | 
 
 ■ :■ • . ■■■■■■■ - ' ■ - ■ ' 
 
 )»2ttwn 'rxnZ 'Bbme'I a aari' o/ilbi 1 
 
 ■ r -IAm *.a '4 ■^rf'? •'■'■•Si* *■ ; 
 
77. 
 
 a second rail connection with San Francisco and other California markets as well 
 as another line to the east via Western Pacific connections. 
 
 Three paved highways lead from the area. One runs southeast to Alturas and 
 Reno; one northwest to Klamath Falls, Bend, Eugene, or Medford; and the newest 
 addition runs along the state line from Hatfield over to Dorris and down to Weed. 
 All are good roads but are mountainous and vory slow for truck travel. 
 
 The types of buyers and agencies which purchase specific crops have been 
 discussed in some detail elsewhere in this report. However ; some price compari- 
 sons are interesting. First, prices paid for barley have usually been higher in 
 this region than in other western areas because of qualities. Potatoes have not 
 been so fortunate in that the crop is the late potato crop and is sold in the 
 winter usually after a considerable period of storage. Sugar beet prices run 
 close to the state averages. 
 
 The following table gives data of relative prices of four products for the 
 Tule Lake Division. State average prices are used for comparison with Tule Lake 
 products. While this is only a rough comparison the data do illustrate the dif- 
 ferences. Value per unit produced is obtained by dividing total value by acreage 
 planted (not harvested) and average yields tend to be less than the state average 
 price paid producers. 
 
.t. J . i+lHi <m* ; 
 
 "It. 1 ' "J'.'j 1 * 
 
CO 
 
 TABLE 51 
 
 Price Returns Comparisons for Four Products 
 1937-1939, 1947 
 
 
 ! Barley 
 
 Potatoes 
 
 Sugar 
 
 beets 
 
 Clover seed 
 
 Year 
 
 1 Tule Lake 
 ! value/unit 
 
 State average 
 price 
 
 Tule Lake 
 value/unit 
 
 State average 
 price 
 
 Tule Lake 
 value/unit 
 
 State average 
 price 
 
 Tule Lake 
 value/unit 
 
 State average 
 price 
 
 1937 
 
 .51 
 
 .64 
 
 .30 
 
 .59 
 
 
 5.93 
 
 14.23 
 
 17.10*/ 
 
 1938 
 
 .42 
 
 1 
 
 .44 
 
 .42 
 
 .51 
 
 5.00 
 
 4.68 
 
 6.60 
 
 6.70^/ 
 
 1939 
 
 .51 
 
 ! 
 
 .42 
 
 .40 
 
 .57 
 
 4.16 
 
 4.93 
 
 9.54 
 
 9. 10*/ 
 
 1947 
 
 2.29 
 
 j 
 
 1 i 
 
 1.60 
 
 , ., 
 
 1.35 
 
 1.65 
 
 - 
 
 12.79 
 
 12.00 
 
 24.06 
 
 ■ 
 
 19.00 
 
 i 
 
 a/ Oregon state average prices. 
 Sources of data: 
 
 Agricultural Prices. United States Department of Agriculture. Bureau of Agricultural Economics. Histories 
 of Bureau of Reclamation, Klamath Palls office. 
 

 
 
 
 40 it, T ■> fc- 
 
 
 
 
 : ■ . •- : 
 
 
 
 i 
 
79» 
 
 As long as the difficulty in marketing these alternative cash crops exists, 
 other endeavors should be examined carefully. Both alfalfa and permanent pas- 
 ture do well in this area indicating that a diversified agriculture including 
 livestock enterprises would be a possible solution. There are three problems 
 which must be faced with livestock in the area. There is no natural grazing land 
 on these homesteads to supplement feed crops. The nature of the soil is such that 
 when wet the handling of livestock is very difficult; The inclusion of livestock 
 in the organization means more work and constant attention on the part of the 
 operator. 
 
 Overshadowing the disadvantages are such factors as better utilization of 
 crop residues such as straw and hay, sugar beet tops, and cull potatoes, the 
 maintenance of soil fertility with manure and reduction in native fertility 
 hauled away in cash crops; In addition the care of livestock, especially dairy 
 herds, provides more gainful employment for the farmer and his family — an impor- 
 tant item during periods of recession. 
 
 Livestock and livestock products find a ready market; A large volume of 
 livestock is produced in Modoc and Siskiyou counties according to the Census of 
 Agriculture for 1945. In Modoc County 49,652 cattle and calves were reported 
 and 25,383 cows and heifers two years or older were listed, representing a total 
 value of almost 5-g- million dollars. In 1940 the number of cows was about the 
 same but the number of cattle and calves was almost 10,000 greater. In Siskiyou 
 County the number of cattle and calves was reported at 61,205 while the number 
 of cows and heifers two years and older was 31,858. The total value of these 
 animals was slightly over 6-g million. Both cattle and c ow numbers were greater 
 by roughly 20 per cent in 1945 than 1940 according to the census figures for 
 Siskiyou County. In the section on livestock is contained further data on num- 
 bers of livestock in the Tule Lake Division from the period 1935-1947. 
 
 Up until the period shortly before the end of World War II dairying was a 
 major enterprise in the basin. The cheese factory at Malin is closed down but 
 should dairying again gain importance it would undoubtedly reopen; The six milk 
 routes from the two creameries in Klamath Falls would undoubtedly be re-established 
 should raw milk again become available. 
 
 Viewing the marketing problem from the standpoint of cash crops, especially 
 vegetables, from a longer time viewpoint a possible alleviating element enters 
 the picture. Should the population of the west, particularly California and 
 Oregon, continue to expand at current rates for the next three, four, or five 
 years, buyers of foodstuffs might become more interested in the products of this 
 region; 
 
•tflHit Fit" *j9i^ 
 
 ; ... jf . r) 
 
 . X 
 
 9 ' , • SI • • - If bfl 
 
 ... 
 
 | «4 fr*S© -ie<i OS Y,Irf S l/<* 
 i3 art? &% % y;iHi)30 l«flJXlfB.r8 
 •t ''rf'' rex tfietfssucxi t*i a*9<f 
 
 1« t4-fttffin< 
 
 k3«XS9% 
 
80. 
 
 Labor Conditions 
 
 The pattern of labor requirements in the Tule Lake area is typical of those 
 areas with a short growing season producing cash crops. During the period Novem- 
 ber through July there is very little demand for hired laborers except for weeding, 
 thinning beets, and irrigating. On an average-sized homestead the operator can 
 do all of the labor required except for these items if he raises crops requiring 
 this labor. When the harvest season starts, the scene changes completely. Large 
 numbers of hired workers are required for potato and onion harvesting; where com- 
 bines are operated by the homesteader, crews must be assembled, and all harvesting 
 must be rushed to beat the oncoming cold weather. When harvest starts there 
 should be nothing to stop it until completed because of the ever-present danger 
 of early frosts. For this reason the labor hired is almost all migrant labor and 
 not deemed particularly satisfactory. 
 
 This migrant group tends to work only long enough to earn a week's living 
 and then lays off the rest of the week. They may also quit most any time in the 
 afternoon whether the crop is needing attention or not. One potato grower said 
 that after lunch he always asks each picker how many rows he wants and then plows 
 out only that much. His experiences have been such that it seems to him to work 
 better than plowing out too much and then pleading with the pickers to complete 
 the harvest of what has been dug. 
 
 It is generally felt that the family workers are the most reliable. How- 
 ever, because of the difficulty involved in moving these families out of the 
 camps at the completion of the harvest season, there has been much talk about 
 omitting family workers. This has been settled pretty much for this year in 
 favor of family workers. 
 
 The War Relocation Authority camp, under the jurisdiction of the Bureau of 
 Reclamation, near Stronghold has been extremely valuable since the war in ob- 
 taining and holding family laborers. There are no living quarters for hired 
 help on most of the farms, with the exception of a few of the very large opera- 
 tors. Even these growers cannot handle the large number of seasonal hired hands 
 they require. 
 
 At present, Ward 7 is being leased by the Tule Lake Grower's Association 
 for housing migrant workers. It is planned this year to lease more of the camp, 
 including the cooking facilities. The areas under lease at this time will house 
 approximately 150 families. The contemplated lease will handle an additional 
 600 single workers. 
 
 Mattresses and cots have been furnished and all heat and light bills are 
 paid by the growers. The charge per worker has not been established yet this 
 year, but several highway employees have been staying there and paying $2.50 
 a week per person. There is no indication that this rate will be changed. Be- 
 cause of the seasonality of the labor needs, a large portion of this camp lies 
 idle at least nine months of the year, an expense to the Grower's Association 
 for which there is little return. 
 
 In addition to the War Relocation Authority camp, last year the Civilian 
 Conservation Corps camp barracks on the west side of the basin were used for 
 housing some help. However, this year the plan is to keep them all in the War 
 Relocation Authority camp. 
 
rjjrf 3o..£H'»<fif$ua-; 
 
 -' If.- 
 
 f '"''S^ f5 V« ..rt-^t*!! ;t f?C>Ia^C»A,£>'jft- 
 
81 
 
 Conclusions 
 
 This report emphasizes a number of matters worthy of special consideration. 
 Those selected as of particular importance are: 
 
 (1) Statistics of price returns to growers, costs of production, and net 
 earnings for 1947 present a very favorable picture. These prices 
 (and costs) may not continue and hence future plans should give full 
 consideration to the lower basis as reflected in the 1937-1939 figures. 
 
 (2) Selecting settlers. The present method appears inadequate. 'Why not 
 prepare a searching test and require prospective settlers to take this 
 test, to show their knowledge of farm practices and of farm management, 
 grading their answers, and making selections from those at the top of 
 the list. The staff of the Giannini Foundation would, we are sure, 
 help in the preparation of questions. This method would be far more 
 searching than the present one of relying solely upon letters from 
 parties not likely to be known to the Reclamation Service. 
 
 (3) Some method of more adequate planning of farming operations to help 
 new settlers for the first year or two. A resident advisor (perhaps 
 under the auspices of the California College of Agriculture, Extension 
 Service, or an employee of the Bureau of Reclamation) who knows the 
 area and its problems could render a highly useful service and should 
 cut down the number of newcomers who fail to do a good job. 
 
 At present the Bureau of Reclamation has a representative to handle problems 
 for each group of settlers but his activities are directed toward administrative 
 details to such an extent that little time is available for helping new settlers 
 in the planning and management phases of their operations* The thought might be 
 extended to put all newcomers on a probationary period (say of two or three years) 
 and not give title to the land until fitness and capability have been adequately 
 demonstrated. 
 
 (4) Speculation and leasing should be discouraged. This could be done by 
 not permitting sales or leasing out by settlers during a fixed proba- 
 tionary period (say three to five years). Provision would be needed 
 for the Bureau when retaking such properties to reimburse the settlers 
 for their original investment plus a reasonable price for any improve- 
 ments they may have brought about, provided the improvements are neces- 
 sary, suitable, and economical* Bear in mind that the government 
 (using tax payers' money) is "staking" each settler in an average amount 
 of about $20,000. 
 
 No well-established agriculture can be expected until those who live and farm 
 in the area do so with the firm conviction that they intend to settle permanently 
 in the area and make farming a lifetime career. 
 
 (5) More experimental work is needed, particularly along the lines of weed 
 control (both in the fields and in the canals and ditches)V, in the use 
 of fertilizers, better strains of seeds, new crops, and especially in 
 developing new and better marketing outlets. 
 
 l/ Perhaps a series of strainers can be invented, both in the main canals and 
 at the outlets of the individual farms. 
 
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