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 ■J ', 
 
 rt 
 
 11 r, 
 
O. H. M. S. 
 
 Deputy Minuter. 
 
 LABORATORY 
 
 OF THE 
 
 INLAND REVENUE DEPARTMENT 
 
 OTTAWA, CA:N^ADA 
 
 BULLETIN, JSTo. 119 
 
 FRUIT PRESERVES 
 
''if 
 
 I 
 
 11 
 
 it 
 
 
 
 1| 
 
LABORATORY 
 
 IXLAND REVENUE DEPARTMENT 
 
 OTTAWA, CANADA 
 
 BULLETIN ISTo. 119 
 
 FRUIT PRESERVES 
 
 Ottawa, June 7, 1906. 
 W. J. Gbkalu, Esq., 
 
 Deputy Mini.ster of Inland Revenue. 
 
 Sir,— I have the honour to enclose herewith a report by Mr. A. McGill, Assistant 
 Analyst to ihe Chief Analyst, concerning the last collection of fruit preserves, and 
 also a tc -*ement giving the results of examining 190 samples of these and Mr. 
 
 I^IiGill . each. In this statement I have found myself obliged to insert a 
 
 column the conclusions I have reached regarding the various samples and 
 
 esi^iftllv . nv .ked by Mr. McGill a^ ' not analysed.' There was of course nothing 
 to lie gained by examining these, their adulteration having been declared by the use of 
 the word ' compound ' or ' mixture ' on the labels. In many cases, however, this declara- 
 tion was not made in the manner required by the Adulteration Act, which states that 
 fixKl shall be deemed to be adulterated within the meaning of the Act 'if any inferior or 
 cheaper substance has been substituted, wholly or in part for the article,' provided that 
 this definition shall not apply ' if any articles of food not injurious to the health of the 
 person consuming them are mixed together and sold, or offered for sale, as a compound, 
 and if each package, roll, parcel or vessel containing such articles is distinctly labelled 
 as a mixture in towpieumia characters forming an inseparable part of the general label, 
 which shall also bear the i.ame and address of the manufacturer.' 
 
 '-"\": In applying this clause for the purpose of ascertaining whether any sample of these 
 fruit preserves was adulterated ' according to the Act,' I have not used that term in 
 it'ference to any sample upon which the word 'compound ' or 'mixture' was to be found 
 in dose proximity to the name of the article, in distinct, although smaller characters, and 
 f<'niiin{;j>art of the original label. On the other hand where the words referred to have 
 l)efn, subsequently to the printing, stencilled on the label inconspicuously in small and 
 indistinct letters, or disconnected entirely from the name of the article, I have judged it 
 119— H 
 
reMnnaVile to uhar»ct«ri)ie the sample as *adulterate<l acctmling to the At-t,' With 
 reference tn the genuine »anipleH in which Mr. McGill found none or only tracen of 
 glucose, I have adheretl to his findin)(M. An re^inrds the samples which he has classifled 
 M ' probahly adulterate<l under the Act with rocomniendatinri to leniency in some caaes,' 
 I have been obliged to discriminate bet^> ' ri thone which showml umie or a little glucow, 
 which T have marked 'doubtful,' and ti- l<x)k upon tho^e sample!<, regarding' which there 
 is no declaration, and which contain much glue se or dextrine as ' atlulterateil.' 
 This plan leads to the following claMsittcation : — 
 
 No. of Saniplrii. 
 
 Unaduiterate<l S.'J 
 
 Doubtful 17 
 
 Adulterated accordinK to Act 67 
 
 Adulteration declared HO 
 
 Adulter8te<l 15 
 
 Collpcle<l by mibtake 8 
 
 Total 190 
 
 1 bavo tlip honour to be, sir, 
 
 Your obe<lipnt servant, 
 
 THOMA8 MACFARLANE. 
 
 Chief A ludyitt. 
 
IxABORATORY or THE Inh!«D RkykKUK DrPAHTMBHT, 
 
 317 Qi-EBX 8rRiKT, Ottawa, June 4, 1906. 
 
 Thomas MAcrARLANK "^wj., F.R.S.C, Ha., 
 Chief Analyit. 
 
 HiR, -I beg to submit herewith the mtulto of examining 190 Haiaples collected km 
 preserves (jams, jellies and marmalades) iu November and Deceiiiherof last year and in 
 •lanuary* and February of the present year. 
 
 Plight (8) of the sampleH above referred to do not answer to the description of pre- 
 dervet : seven (7) of them being gelatine jelly blocks or powders an<l one being a so called^ 
 ■ canned ' fruit. 
 
 Acointing ti* inspectoral distriott, the collection in as below : — 
 
 IHrtrict*. 
 
 NiivH Scotis 
 
 New iirtinaHick 
 
 rritK'v fMwaril Inland. 
 
 i^ucJvc . . . . . 
 
 St. Hy»«.iiitht- . . . . 
 
 Montrval 
 
 Ottawa 
 
 Kinff^tiin 
 
 lj'>iidon 
 
 Manitnlta 
 
 Callfary 
 
 Hri i«h Coliinibia. 
 
 Samplw 
 Collected. 
 
 1 
 Prmervm. 
 
 14 
 
 14 
 
 14 
 
 14 
 
 la 
 
 IS 
 
 ao 
 
 19 
 
 14 
 
 8 
 
 24 
 
 34 
 
 2» 
 
 20 
 
 30 
 
 90 
 
 31 
 
 ao 
 
 •J 
 
 9 
 
 A 
 
 G 
 
 16 
 
 16 
 
 190 
 
 iRa 
 
 Of 182 samples answering to the description of a preserve, ninety-seven (97) samples 
 aiv marked 'compound' with more or less distinctnesH. Only 17 of this number hove 
 lieen analy.><ed. The remaining samples (eighty-five in number) claim to be genuine or 
 ni-e sold without any statement to the contrary. Fifty-three of these have Wn found 
 to \ie genuine ; leafing a balance of thirty-two (32) samples regarding which the question 
 of adulteration may be raised. 
 
 My examination of these sample* has had regard to the following points : — 
 
 1. Quantity and quality of fruit used. 
 
 '.'. Quantity and kind of sugar (including a determination of the presence or absence 
 of jilucose). 
 
 3. Preservatives. 
 
 4. Artificial dyes. 
 
 As regards preservatives and dyes I have contented myself with ascertaining the 
 presence or absence of these without comment. We have no regulations which forbid 
 tlieir use, and it is quite probable that, so far as dyes are concerned, the minute quantities 
 present are not more harmful to health than they would be in candy-colouring. The 
 I'liiet' objection that I find to the use of dyes in jams and jellies, is the fact that they 
 siTve to cover up defects in fruit, a- ! thus permit the employment of inferior fruit in 
 manufacture. It is also evident that the making of a so-calleid strawberry or raspberry 
 jam from apple pulp, is only possible when the colour is given by a dye. 
 
 With regard to the qu.intity of fruit pre««nt in a jam, we have no standards which 
 enable interpretation to be made from the amount of insoluble residue, nor is any ratio 
 between fruit and sugar established by law. Until this is d->ne, it is evident that exact 
 determination of insoluble matters (cellulose, <kc.) afifords no useful datum in analysis, and 
 I have not carried out this research in many of the samples reported. 
 
1 
 
 1' 
 
 I would rMpectfulIy recommend that thU very important lubject Iw made matter 
 of invt>i«ti)(ati<>n <lurinK th«* ooming fruit M*aHon. ninre nupberry and Ktrawlierrv jam* 
 are th<iHt> mint larjjely «old, I would HUggewt that methndi of reaearch lie earri<>({ out io 
 these ; having reuard to the degree of accuracy attainable in determining the amount of 
 fruit uiwd, from the amount of insoluble timue found in the jam. 
 
 The l)epartroent of Agriculture at Washington, D.C., has recently (March, ISKMJ) 
 adopted a ratio of not lewi than forty-Ave (45) > oumJa of fruit for ftfty-flve (55) [loundii 
 of HUgar. Whether or not this Ktitndard would suit Canada is matter for iiiveMtigHtion, 
 and it reiiiainx to be seen what degre<- of accuracy can lie attained in determining tiie 
 ratio. MeHcrs. Tolman and Muraon (Hull. 66, Bureau of ChemiatrT, Washington) have 
 done >«>me valuable research work in this reganl, but there is need of a great deal more 
 research work before a reliable method of prtx-edore can be outlined. 
 
 I may merely add that when no remark is made concerning the fruit found in janin 
 of the present collection, it is to be undenttiod that, so far as regartls quantity and 
 quality, nothing calling for npecial notice hax been found. In a few eases the fruit has 
 been *M> abnormally Nmall in amount, that I have thought it right to call attention to 
 the fact. It is UHually in gluctme jamx that thiM |>aucity of fruit tisHue is found ; the 
 coi .iittency of the Hnishe<l piodui-t ih in thiH case due chietiy t4> the vImcous character of 
 the glucotte, while in a genuine jam, the fruit pulp plays an important part in giving 
 normal consistency U> the jam. 
 
 It will be evident from what I have said, that for the present, the decision of the 
 genuineness in n jam rents mainly u|Mm the absence of glucose. In a few eases (eight 
 samples) I have found traces only of dextrine, and a polarimeter number indicating cer- 
 tainly less than ten (10) per cent of glucone, and probably less than five per cent. It 
 is claime<l by some niiinufacturerM that the addition of a small quantity of glui-ose is 
 desirable in order to prevent the crystallizing of the cane sugar on prolonged keeping. 
 Without committing mysolf to an opinion on the matter, I have thought it justifiable to 
 include these cases among the samples classified as genuine, but this is done without 
 prejudice to future fin<lings, and is, of course, subject to your own revision. 
 
 In the remaining thirty-two {^'2) samples, glucose is present in so large quantity as 
 to make it necessary to pnmouni-e them adult«rat«d withi.. the meaning of the Act, 
 since the presence of glucose is not acknowledged on the label. 
 
 It is, however, only fair to say that many of these samples l>ear evidence of having 
 been taken from very old stock, the labels being fly-specked, discoloure<l or otherwise 
 marked as ohop-u-orn. Later samples, by the same makers, are stencilled with the 
 word 'compound,' and it is fair to conclude that, at least in some instances, the samples 
 in tiuestion are to be looked upon as nld *al«», which had e8ca|>ed uroper marking rather 
 than as uttered with any fraudulent intent. To what extent this consideration may 
 aflect the decision of the Department regarding the vendors is another matter, but 
 I think it only right that I should point out the facts. 
 
 I have the honour to be, sir. 
 
 Your obedient servant, 
 
 A. iMcGILL. 
 
(Add'itdum.} 
 
 8YNOP8IH 
 
 Jelly ixiwdert) (i-o)lectt!<l by mUtake) 7 
 
 Canned fruit h h I 
 
 — 8 
 Hold aM compnui I — analysed ... 17 
 
 t> M not analTiied HO 
 
 — 97 
 Uenuin** — no ((lucaiie 46 
 
 " trace « 8 
 
 — OS 
 Proluibly adulterbtMd under the Act with reconii' «ndati<>n tu 
 
 leniency in Notne <-aaea 32 
 
 190 
 
 I think it may bo well at mnne future time to make a special c<illection of gelatine 
 jelly powdern and things of that sort. Thtise are very largely sold and quite a number 
 of nittuufaotuifrs are reprenented in th" Canadian market. Investigatory work will be 
 neede<l to define a raethiirl of' work ••I..J to discover how far we can hope to get any 
 valuable information concerning their compoxition. 
 
 A. McGlLL. 
 
[ 
 
 ■'■ 
 
 
 m 
 
 k 
 
 w 
 
 ll. 
 
 TABULATED STATEMENT REGARDING 
 
 Namt- 
 
 and Addrpiw of 
 
 Vendttr. 
 
 Dec. 1 Plum Jam. 
 
 I'Rwpberry Jkin.. 27102 
 
 Dintriet of \ 
 iV'*fa Srotia — R. t/.i 
 Waiujh, Intp. 
 
 27101. T. Frank Crowe &'3 jam 46 
 Co., Halifax.X.Sl 
 
 Namv 
 
 and Address of 
 
 Manufacturer 
 
 or 
 
 KumiKher. 
 
 In»I)ector'H 
 R«-|«irt. 
 
 Bauld Bros. & Co.. 3 
 Halifax, N.S. 1 
 
 4S 
 
 RadKt-r&Cu.,Lon 
 don, Kng. 
 
 Chi vers ft Son, 
 ' Heston, Knfr. 
 
 1 Plum Jam . 
 
 27103 John Tobin & Co., 
 Halifax, N..S. 
 
 27104 H. \V. Wentzell & 
 Co., Halifax,N.S 
 
 .10 
 
 SherrifT, Toronto, 
 Canada. 
 
 Simcoe Canning 
 Co., Sini<»e,Ont. 
 
 27105. Pavzant & Kinft, 3 
 i Halifax, X.S. 
 i;StrawberryJani. 2:itJ« C.H.Harvey, Hali 3 
 fax, x.a 
 
 4Red Currant 27107 R. B.SutUm&Co., 3 
 i Jelly. I Halifax. N.S. 
 
 I \ ' 
 
 4 Strawberry Jam. 27108 Hillmnn & Chis- 
 holni, Halifax, 
 ; X.S. 
 
 Lalwlled iiure plum 
 jam. ^ endor is a 
 wholesale dealer. 
 
 Ijalielled improved 
 with a small propor- 
 tion of fruit jelly. 
 Wholesale dealers. 
 
 Labelled alwol u t e 1 y 
 pure. The vendors 
 are wholesale deal- 
 ers. 
 
 Labelled pure Simcoe 
 jam. Compound in 
 small letters. Whole- 
 sale dealers. 
 
 Labelled fine quality. 
 
 Wholesale dealers. 
 Lal)elU<<t Hanu 0427104. 
 
 Wholesale dealer. 
 
 4 Raspberry Jam 
 Preserves. 
 
 ao T. Upton, Hamil- 
 ton, Ont. 
 
 2.5 Simcoe Canning 
 Co., .SiuicocOnt. 
 
 I 
 
 25 J. W. Windsor, Sold .i- Ii-e Castle 
 Montreal. 1 Brand. Wholesale 
 
 I ! dealer. 
 
 I ! 
 
 15 ISimoie Canning Labelledsameas 37104. 
 Co.. Simcoe, Ont. Sampli* drawn fnmi 
 ; 7-lb. i«il. Whole- 
 sale dealers. 
 
 8 Peach Jelly. 
 
 6 Plum .Tam 
 
 27100 A. W. .Smith 4, Co., 
 Halifax, N.S. j 
 
 27110 Lovitt ft Lovitt.ls 
 Yarmouth, N..S. 
 
 27111 
 
 5 Raspijei'iy .laiu..j 27112 Wui. i^aw & Ci 
 I Yarmouth. 
 
 ..i 27116 KlaekftCo.,Tniro, 
 
 , N-S. 
 
 46 
 
 25 
 
 20 
 
 21 
 
 I 
 
 E. I). Smith, friiit The vendors are whole- 
 farms, Winona, sale dealers. 
 Ont. ' 
 
 Simcoe Canning LalielledsBuieas 27104. 
 Co., .Simcoe, Ont. 
 
 J. W. Windsor, Sold as pure fniit jam. 
 Montreal. ' Coronation Brand. 
 
 Vendors are whole- 
 sale dealers. 
 .Siiiictte C H n n i n t[ LaljeUeiisuineu!. 27104. 
 Co., Simcoe,Ont. Drawn fron» 7-lb. 
 |>ail. Wholesale 
 dealert. 
 
 .1. W. Windsor, Coronation Brand. 
 Montreal. Wholesale dealers. 
 
190 SAMPLES OF FRUIT PRESERVES. 
 
 Remark* 
 
 by 
 
 Mr. McGill. 
 
 Contoina a little 
 glnooie and a 
 preMrvative. 
 
 Containsalittle 
 Klocoie. 
 
 Genuine but 
 contains a 
 preservative. 
 
 Contains glu- 
 cose, a pre- 
 servative and 
 is dyed, but 
 marked com- 
 pound. 
 None . . . Contains g 1 u . 
 
 I cose. 
 Present The word 
 ' compound ' 
 in small let- 
 ters. C o n - 
 tains glucose, 
 apreservative 
 i and is dyed. 
 None .... None. . , Contain* g 1 u - 
 cose but it 
 marked oom- 
 ! \ pound. 
 . jPrefent. Contains g 1 u - 
 ; cose and is 
 dyed, but 
 marked com- 
 ' ! pound. 
 None... Genuine 
 
 Present. ^Contains glu- 
 cose and is 
 dyed, but 
 niaiked com- 
 pound. 
 Contains glu- 
 cose. 
 
 Contains glu- 
 cose and is 
 dyed. Is 
 marked com- 
 pound. 
 
 Contains glu. 
 cose and ^ 
 prsacrvative. 
 
10 
 
 TABULATED STAxEMENT REGARDING 
 
 :* 
 
 Nuture 
 
 of 
 Sample. 
 
 Name 
 
 Mid AddnsM of 
 
 Vendor. 
 
 
 6 
 
 Cost. 
 
 Name 
 
 and Add res* of 
 
 Manufacturer 
 
 or 
 
 Furnisher. 
 
 Inspector ■< 
 Report. 
 
 IMe. 
 
 Oee. 12P!umJam. 
 
 Not. 27 
 
 Jam, Strawberry 
 
 ., Raspberry. 
 
 » » 
 
 . 30 
 
 Plum. 
 
 Apricot. 
 
 i Ditlrict of 
 Ifom Seotia—CoD 
 eluded-. 
 
 S7122 R. .1. Sweet* Co., 
 HaUfax, N.S. 
 
 DiUriet of Wrw 
 Bnm*mck~J. C. 
 I Ferffuton, Jrup. 
 
 24U3Baird ft Peter*, 3 
 Ward St., St. 
 
 1 John, N.B. 
 
 1 
 24114 Bowman ft Cole, S 
 
 I 28-30 Water St.,, 
 
 I St. John, N.B. I 
 
 24115!HalI * Fairweath 3 
 er, r-9 Ward St , 
 St. John, N.B. I 
 
 Cta.; 
 
 3 jars 26 Simcoe CanninKLabelledBameas27104. 
 C<>.,Simcoe,<3nt.l Vendors are whule- 
 { sale dealers. 
 
 Peach. 
 
 Dae. 1 " Black Cur 
 rant. 
 
 8 Jelly, Plum. 
 
 24116 
 
 24117 
 
 IG. E.Barbour Co., !3 
 Ltd.,11-12 North 
 Wharf, St. John, 
 
 1 N.B. 
 
 jE. E. McMichael,i3 
 
 ! 40 Dock St., St. 
 John, N.B. 
 
 lam. Apricot... 24132 
 
 Jeliy, t.^inoe. 
 
 'J4122 W. S. Clawson ft 
 I Co. , manufactur- 
 ers' agents and 
 I brokers, U-12 
 ! South Wharf,St. 
 I John, N.B. 
 24181 F. E. Williams ft 
 Co., Ltd., m 
 Princess 4 Char- 
 lotte SU., whole- 
 sale and reUil, 
 , St. John, N.B. 
 J. ft F. Watson, 
 Main St., cor. <if 
 Kim, north end, 
 retail grocers, St. 
 John.N.B. 
 
 24125 W. A. 3ili...ndi, .S0:3 
 Union St., ven 
 dor, msnufactur 
 
 ers' agent for 
 N.B., St. John, 
 N.B. 
 
 45 
 
 75 
 
 2S 
 
 30 
 
 The Sinicoe Can-,Pure Simcoe jam on 
 ninKCo.,Simcoe,< label. Compound 
 Ont. ' across Simooe. 
 
 Pure Gold Manu- 
 facturing Co., 
 j Toronto, Ont. 
 
 The McCormick 
 I Manufacturing 
 Co., London, 
 ' Canada. 
 IThoB. Upton Co., 
 I Hamilton, Unt. 
 
 25 
 
 ^Canada Preserving 
 I Co.,Ltd.,Hamil- 
 1 ton, Ont. 
 
 Ij. W. Windsor, 
 Montreal, Que. 
 
 Pure Gold on label. 
 Absolute purity 
 printed above and 
 beneath Pui« Gold, 
 
 t>n label : Pure fruit ; 
 coni|iound. 
 
 Upton's Aprioot Jam 
 printed on label. 
 Vendor would not 
 say goods were imre. 
 
 Trademark registerol. 
 'Graham s Lily 
 Brand.' Prepared 
 by Canada Preserv- 
 ing Co. Compound. 
 Ice Castle Brand.' 
 Choice jams and 
 jellies. Compound. 
 
 30 H. (Joidwillie ftlon label: Home In- 
 
 i Son, Welland,! dustry. Plum Jelly. 
 
 1 Ont. i Grown and packed 
 
 by H. Goodwillie ft 
 
 I Son, Welland, Ont. 
 
 4."i Aylmer Canning On label: Canada 
 j Ci>.,Aylmer,Ont.i First, Apriixit Jani 
 I Preserved bvAylmer 
 ; Canning Co., Ayl- 
 mer, Ont. Marked 
 I compound. Sola as 
 I compound. 
 E. U. Smith, Win-'Onl»b<-l: Oitincr Jelly, 
 ona, Ont. I To avoid deception 
 
 he sure the trade- 
 mark seal on lid is 
 1 unbroken. F ' . S. 
 trade mark. Fruit 
 Farms, 'Winona, 
 Ontario, Canada. 
 
11 
 
 190 SAMPLES OF FRUIT PRESERVES— C<m<tnu«rf. 
 
 Chief 
 Analyst'* 
 Remarkn. 
 
 Riai'LTs or Analtsib. 
 
 1 
 
 3 
 1 
 
 •5 
 
 Sacchabihetkr— 
 
 NOBMAL WllOHT 
 TO lOOOC. 
 
 
 Adulte r a t e d 11 
 according to 
 Act. 
 
 p. c. I p. c. 
 87 14 
 
 t>. c, 
 +766 
 
 1:7 
 
 6 '15 
 
 s 
 
 p. c 
 
 +6T-4 
 
 F 
 
 P.C. 
 
 ia-2 
 
 p. c. 
 
 J 
 
 I' 
 
 IJ i - 
 
 p.C 
 
 II 2 
 
 42 94 Much 
 
 I 
 
 Remark* 
 Mr. ftJ'cOill. 
 
 I 
 BenioicPreaent.|Contain8 glu- 
 
 acid. 
 
 jThe word 'oompimnd' i* on the label but in very amall letter* and 
 I indiatioct from being placed over the woid '.Simooe.' 
 
 co*e and a 
 I prnervati ve, 
 I and i* dyed. 
 
 I^ marked 
 { compound. 
 
 Xot analysed, 
 
 Unadulterated I 36'tiO 
 
 I 
 
 + 6 
 
 -189| 24 9] 18 O; 3T 60 None. Ben loic Present. 
 I I acid. I 
 
 Adulte rated Marked ' Pure Fruit compound ' in amall letter* . 
 acourding to 
 
 Act. I 
 
 Genuine but 
 contains a 
 preservative. 
 
 Not analysed. 
 
 .Adulterated . 
 
 Adultem t i o n 
 declared. 
 
 Adulte rated 
 according to 
 Act. 
 
 Doubtful 
 
 Adulter a ted 
 according tO| 
 Act. 
 
 I'nadulterated 
 
 67 08i+68SI+47 4 219 19 4 47 68 Much 
 
 Benzoic 
 acid. 
 
 None... Contains glu- 
 cose and a 
 preservative. 
 
 The word 'compound ' ia marked twice on the label in letters a* oonspicu- 
 ous as the words peach jam. 
 
 Marked compound, but very inconspicuously with stencil, on the edge 
 aero** one end of the label. 
 
 Not analysed. 
 
 ti3-66 +38-5 +86 3 5 2 6«096Pre- 
 
 aent. 
 
 Salic ylic 
 acid. 
 
 •Stencilled with the wor<l compound b<it in very small letter*. 
 
 2i 
 
 00 +23 8 
 
 I 
 
 Pre*ent. Contain* glu- 
 i coee and a 
 I prewrvati v e, 
 I and i* dyed. 
 
 Not analysed . 
 
 I ! 
 
 I 
 
 212 44 8 33 4; 83 60 None. None None. ..Gen 
 
12 
 
 TABULATED STATEMENT REGARDING 
 
 
 
 
 
 
 Name 
 
 , 
 
 Nature 
 
 
 Name 
 
 and Addreu of 
 
 5 
 
 of 
 
 
 and Addiwe of Cost. 
 
 Manufacturer 
 
 1 
 
 Sample. 
 
 i 
 
 Vendor. 
 
 
 or 
 Furnisher. 
 
 
 
 1 
 
 
 
 
 "S 
 
 
 r 
 
 
 
 
 i 
 
 
 i 
 
 
 
 
 1«05. 
 
 
 
 Dittrirt of 
 Ifeir Brvruinrk— 
 
 Cts, 
 
 
 
 
 Concl'ided. 
 
 
 1 
 
 Inspector's 
 Report. 
 
 Dec 13 Jam, Plum.. 
 
 24135 GroM & Dawson, 3 jars 45 
 Main St., Monc- 
 ton, N.B. 
 
 19 Jelly, .\pple . . 
 
 Quebec Pr^flcrvingl Vendor would not sell 
 Co.,35SmitliSt.,| as pure. Silling 
 
 Ls. Letourne«u, 
 prop., Quebec, 
 
 agent said 
 
 proj 
 Que 
 
 oods 
 were pure, v'endor 
 
 241.37 Dykeman & Van- 3 
 wart. Queen St., 
 Fredencto;..N.B 
 
 19 Jam, Strawberry; 24138 A F. Randolph & S 
 
 1 I Sons, Fhfrnix 
 
 i I I Siiuare, whole-! 
 
 I sale merchants. 
 
 ! Fredericton, N. B 
 
 19, 
 
 24139 H. C. .Tewett, 3 
 grocer, Regent 
 St., Fredericton, 
 N.B. 
 
 I 
 
 19 Jam, Rasplx-rry. 24140 James P. Have", 3 
 grocer, .St. Ma- 
 ry's, York Co., 
 N\B. 
 
 30 
 
 2.") 
 
 30 
 
 39 
 
 wished to know if 
 Biich were the case. 
 From label : Plum, 
 Quebec Preserving 
 Co. Uold Medal. 
 ■Tarns and Jellies. 
 Ls. Letourneau, 
 prop., 35 Smith St.. 
 Quebec. 
 Mrs. W. O. Dyke- j No label on tumblers. 
 
 man, Frederic- PutupbyMro.W.G. 
 
 ton, York Co., Dykeman, Fiederic- 
 
 N B I Um, N.B. 
 
 Consolidated Can- Aylmer Jam. Canada 
 
 ners C<i., Ham- 
 ilton, Ont. 
 
 i ; 
 
 5 Plum .Tam 28239 
 
 [Diftnct (if }*ritu'e 
 FtitPftrtt Ittaitd — 
 r. Moon, In- 
 tprctor. 
 
 A. Currie ft (''o.,;3cr'ks. 4.'> 
 
 Souris. 
 
 ! ! ' ! 
 
 .") Raspberry .lelly. 2(*240John McLean *l3 .. SB 
 
 Co., Sonrii*. 
 
 .'> Orange Marnia-: 28241 
 { lade. 1 
 
 48 
 
 "First. Canada. Ayl- 
 mer Canning Co. 
 Strawberry. Pure 
 Fruit. Compound . 
 From label on jars. 
 J. \V. Windsor, From label : Straw- 
 Montreal, P.Q.,! berry Jam. Ice 
 Canada. Castle Brand. 
 
 Choice jams and 
 I jellieo Prepared by 
 J. W. Windsor, 
 Montreal. C o m- 
 j fiound. 
 Aylmer CanningiFrom label on pack- 
 Co., Aylmer, On- 1 ages : Canada First. 
 tari<i, Canada.. . RedRaHpberiy Jam. 
 Preservp'lby Aylmer 
 Canning Co. " Fac- 
 tories at Aylmer and 
 Hamilton. Aylmer, 
 < hit. Comjiound. 
 
 .\vlnier C'anning Canada First. Pre- 
 Co., Aylnier.Ont! served by Aylmer 
 Canning Co., Ayl- 
 ! nier, Ont. 
 J. W. Windsor Ajice Castle Brawl. 
 Co., Montreal. | Choice jams and jel- 
 lies. Slarked coni- 
 |X)und. 
 Thomas I'ptnn A Prei«ied by Thomas 
 j Co.. Kan.ilton,! Upton ft 
 I Ont. ' 
 
 ^^o."" 
 
13 
 
 190 SAMPLES OF FRUIT PRESERVES— Co«<innei 
 
 RlKVLTSI OF ANALTSI8. 
 
 Chief 
 
 Aiwlyst's I 
 Kemarka. 
 
 ; Saochakimkter— i | 
 
 I NOBMAL WkIUHT i 
 
 I TO lOOcc. §1 
 
 ;S -U I j dj 
 
 111' ^ 
 
 I 1 : . L 
 
 i ■ i I e : s , _ 
 
 
 Adulterated . 
 
 p. c. I p. c. 
 4 
 
 I- 
 
 p. C. ; p. c. p. C. 
 
 Unadulterated 
 
 + 34 1 +23 1 
 
 70 
 
 -19 6 
 
 11 
 
 p.c. 
 8 2 
 
 is 
 
 x 
 
 p.C. 
 
 266 
 
 21)0 . 
 
 J^Iuch 
 
 f 
 'I 
 
 None. 
 
 Adulterated. Muked pure fruit, compound' in very small letters, 
 according to 
 Act. 
 
 Duubtful . 
 
 65 68 M 
 
 ^92 4+77 8 14-6 10 9 57 84 P re - None.. 
 I I lent. 
 
 None. ... 
 
 Remarln 
 Mr. Jk^iU. 
 
 Present. Contain! glu- 
 cose and a 
 dye. 
 
 None.. 
 
 Marked 'compound ' but in very small letters ; scarcely legib'e , 
 
 i 
 
 66 98+42 0+22 4 19 6 
 
 14 4 
 
 Genuine. 
 
 Not analysed. 
 
 Contains glu- 
 nose b . t 
 marked com- 
 pound: (Let- 
 tersstenciUed 
 TeiT sm>ll 
 and scaroely 
 le(pble.T.M.) 
 
 Not analysed. 
 
 42 58Pre 
 tent. 
 
 Benzoic None.. .Contains glu- 
 
 acid. ! cose and a 
 
 [ preservative. 
 
 Adulterated Harked 'compound 'inconspicuously and with a stencil INot analysed. 
 
 according to ' ' ' ' ' 
 
 Act. 
 Doubtful 
 
 35 62+56 0+390; 17 12 8 
 
 52 82;Pre- 
 
 I sent. 
 
 None. 
 
 None. . . iContain* glu- 
 I cone. 
 
I 
 
 14 
 
 TABULATED STATEMENT REGARDING 
 
 
 
 
 
 1 
 
 ! Name 
 
 
 i 
 
 Nature 
 ot 
 
 
 Name 
 and Addn** of 
 
 and Addrem of 
 Co«t. Manufacturer 
 
 Inspector'* 
 Report. 
 
 1 
 
 Sample. 
 
 i 
 
 Vendor. 
 
 nr 
 I Furnisher. 
 
 1 
 
 
 c 
 
 
 
 
 •s 
 
 
 "S 
 
 
 
 
 £ 
 
 
 
 
 
 
 a 
 
 
 
 
 
 
 C 
 
 
 z 
 
 
 
 
 1906. 
 
 
 
 DMrirt of Prime 
 Sdieard Inland— 
 Concluded. 
 
 Ct».j 
 
 tT»* — t. a»..-.lw.«». 
 
 Dec. 5 
 
 Strawberry Jam. 28242'steron " Brothers 3 cr'ks 36 Upton.. Upton's Strawberry 
 
 Phim .Tarn . . . 
 
 Strawberry Jelly 
 
 Black Currant 
 Jelly. 
 
 Strawberry Jam 
 RedCurrantJelly 
 
 Souris. 
 
 28245iC. C. Carlton, 3 
 
 .Sourin. I 
 
 28246 John McLean & 3 
 
 Co.. SotiriH. 
 
 28247 Jenkins * .Son. 3 
 j Charlottetown. j 
 
 28248 fieer A Uoff, Char- 3 
 I lottetown . 
 
 28249 Beer & 'joff, Char-ls 
 
 lottetown 
 
 Red Currant Jain I 282.'iO James Kelly 
 7 Strawberry Jam.! 28-251 J. P. DulTey 
 
 Jam. 
 
 45 .Standard Canning Pure friit ; com|iound. 
 Co, Hamilton,; 
 Ont. I 
 
 36 J. W. Windsor, lice Castle Brand 
 Montreal. i Choice jams and jel- 
 
 1 I lies. Compound. 
 
 45 ;H. Goodwilhe k 
 
 Sons, Welland, 
 Ont. 
 &4 :.\. K. Dewar, New-'Warrranted pure by 
 ' lands Fruit Farm,; A. E. Dewar. 
 I Charlottetown. i 
 60 K. F. Maddigan & Pure jams and jellies . 
 Co., Charlotte- Manfacfd. by R. F. 
 I town. I Maddigan. 
 
 36 .1 " .'Pure jams and jellies. 
 
 7 Apple Jelly ! 28261 A. Gates A Co. 
 
 bittrift o/Qudtrr— 
 I \ C. E. Roil, In-, 
 
 a " .ME. D. Smith, To avoid deception. E. 
 Winona, fhit. ' D. Smith's Farm, 
 Winona, Ont. 
 
 1 pkg. 50 E. Bayfield, Char- 
 lottetown. 
 
 Nov. 22 .Strawberry Jellj 29044 Quebec Preserving 3 lbs. 21 Ls. Letouineau, 
 
 Co. 
 
 IJuebec. 
 
 22 
 
 23 
 
 Apple Jelly. , 
 
 •29045: 
 
 Strawberry Jam.' 2904«1 
 
 18 
 
 25 
 
 23 i'ltim .T.im 
 
 27lPeach Jam.. 
 
 29047 
 
 .30 
 
 Mar'^ed ' Gardner 
 
 Brand, Erie, Oat. 
 
 Taken from a bucket 
 I of 30 lbs. Marked 
 I on labvl compound. 
 . Marked ' Red Fvose ' 
 
 Bruid. Taken from 
 
 a Imcket of 50 Iba. 
 
 Marked compound. 
 . Taken irom a large 
 
 bucket or tub about 
 I 8Ulb8. Manufactured 
 i <in the date I was at 
 I the factory to be 
 
 liacked, with label 
 
 same as on sample. 
 
 ■Quebec Preserving 
 
 Co.' 
 . Marked compound. . . . 
 
 29049,B<iwen & Orenier,!! jar 25 St. Louis Preserv- 
 Qufbec. ing Co., Mont- 
 
 real. 
 
15 
 
 190 SAMPLES OF FRUIT PRESERVES— C«n(mu«i. 
 
 RnuLTH or Analtsis. 
 
 Chief 
 Anitlyit'ii 
 Rpniarkii. 
 
 Adulterated 
 
 'S 
 1 
 
 p.c 
 
 ! SAOCrABm«T«B— 
 
 I NoualWiiort 
 TO lOOcc. 
 
 I I 
 
 > 
 
 1 
 
 £ 
 
 p.C. 
 
 63-64 
 
 e 
 
 I>. a 1 p.c. 
 
 IB 
 
 5 
 
 p.0. 
 
 11 
 
 d 
 
 Is I 
 
 II 
 
 P.O. 
 
 p.c. 
 
 + 43-91 +2e'6| 18'3| 13'6, M'OI 
 
 e 
 -C 
 
 K 
 
 i 
 ■a 
 
 i 
 
 RnatAi 
 Mr. McOia 
 
 Much 
 
 Acl<il'.er« t i o n 
 dc-clared. 
 
 Adulterated 
 according to 
 Act. 
 
 Unadulterated 
 
 None.. . . . ! Present [Contain! rio- 
 
 Toee and ia 
 I I dyed. 
 
 Marked ' pjmpound ' in lettwm about one-third of the lize of tho»e u»ed for Not worked, 
 thr. nr.me of the article but diatinot. 
 
 Marked ' conipuund ' inoonspiononaljr with stencil aeron the label at 
 the edge. 
 
 (Genuine but 
 oontaina a 
 pieaerTatiTe. 
 
 Crenuine. 
 
 ..! 4-97 
 
 68-66 
 
 -16 1 
 
 
 -10 8 
 
 61 40 
 
 -181 
 
 61 74 
 
 -14 
 
 63 04 
 
 +21 7 
 
 51 82 
 
 + 5-8 
 
 1 
 
 -17-21 
 
 11 
 
 0-8 
 
 67-86 
 
 None. 
 
 Benzoic 
 acid. 
 
 None... 
 
 -186 
 
 6-7 
 
 42 
 
 
 " 
 
 None 
 
 ., .. 
 
 -18 9 
 
 3-8 
 
 2-8 
 
 fie 60 
 
 " 
 
 
 
 It 
 
 -17 f> 
 
 3-B 
 
 27 
 
 09 04 
 
 .■ 
 
 It .... 
 
 It 
 
 -21 8 
 
 429 
 
 320 
 
 31-04 
 
 II 
 
 
 1. .. 
 
 -173 
 
 SSI 
 
 172 
 
 84 12 
 
 
 1 
 
 
 Adulteration' Marked ' compound ' in very aniall letteri but under name of article and Not analyted. 
 declared. ! plain. 
 
 i 
 
 Adult e r a t e dStencilled ' coni|»und ' in amall letters, placed upaide down in lower right 
 according to hand corner of label. 
 Act. 
 
 ITnadulterated 
 
 67 3<> + 5 1 17-21 12 1 
 
 9 W 20 
 
 None. 
 
 Benioic 
 acid. 
 
 None. 
 
 Qennine. 
 
 Adulterated 
 according to 
 Act. 
 
 Adulteration 
 declare>l. 
 
 atKneilled ' comtiound ' but !n'ym«piC"oa«ly and not near the name of Not analysed. 
 
 the article. 
 
 61 98 
 
 +100-8i+»r-7 
 
 1311 9 8 {« 18 
 
 Much 
 
 Salicylic 
 acid. 
 
 None. 
 
 Contain! gln- 
 ooae an<r a 
 preeervatiTe, 
 but marked 
 componad. 
 
16 
 
 I '• 
 
 ■i t 
 
 TABULATED STATEMENT REGARDINO 
 
 S 
 
 3 
 
 i 
 
 _£_ 
 
 l!t06. 
 
 N'atm« 
 
 of 
 Sample. 
 
 Name 
 
 and Addr«M of 
 
 Vendor. 
 
 Cost. 
 
 Name 
 
 and Addmw of 
 
 Manufacturer 
 
 or 
 
 Kumiaher. 
 
 Dutriet o\ 
 
 intrict of Qitcber 
 —Concluded. 
 
 Ct». 
 
 Ini>|)ector'» 
 Re|iort 
 
 Nov. 27 Strawberry Jam. 290C0' Whitehead 4 Tur- 7 Ih.. 48 Aylraer Canning, Canada Fir.t.' Com- 
 
 ner, Quebec. Co., Aylmer. iwund. 
 
 .. « . . 
 
 I 
 II 28 Strawljerry Jelly 
 
 I 
 II 30 Raapberry Jam 
 
 I. »V<Jumint Jelly.. 
 Dec. 5 Plum Jam 
 
 29061T. DavidiionACo.. 
 Quebec. 
 
 29062 J. B. E. Letellier, 
 j (^lebec. 
 
 3poti 37 The Ui>ton Cu., 
 { Ltd., Hamilton. '. 
 
 3 II 30 |T. A. LytleftCo.,' 
 1 Toronto. I 
 
 29067 Turcotte et frere. 3 poU 30 The McConiiick Sold a8 'pure fruit; 
 
 ; Quebec. i Manufacturing compound." 
 
 „_„ I I ' Co., London. i 
 
 29068|A. Joseph k Son, 3 „ 48 ;E. D. Smith, Win- .. 
 
 I Quebec. I | ona, Ont. ' 
 
 290S9:Brunelle et fr*re, 3 i. 45 !L. Chaput et fil», Sold a« 'Little Cheap 
 
 Three Riven. Montreal. i Brand.' 
 
 16 
 190fi. 
 Jan. 31 
 
 5 Strawberry -lam 29060 Bel Ic fau ille 4 3 i. 30 
 G i r o u X, Three 
 Riven. 
 5 Raapberry Jam. 29062 r'"arrinan et 
 IS,' Three R'vra 
 29063.1. Buchanan k 
 
 Son, Levia. 
 29065 A. Carrier et fiU, 
 : L^via. 
 14 Strawberry Jam 29067 Barbeau & Pare, 
 i Quebec. 
 
 29070 A. A. Cantin, 3 
 
 Quebec. 
 
 Feb. 1 
 
 Raapberry Jam 
 
 Strawberry Jam 
 
 29072 
 
 3 II 30 
 3boxe«45 
 3pota 63 
 3j. ra 25 
 
 4.5 
 
 J. A. Perraul t. Sold aa 'c<ini|>oond.' 
 I Montreal. 
 
 jHudon & Utaali, Sold aa 'pure fruit; 
 
 Montreal. compound.' 
 
 Barbeau ft Pare, Sold aa 'compound.' 
 
 Quebec 
 jQuebec Preserving 
 
 Co., Quebec. 
 J<«. Lamoureux, 
 
 Montreal. 
 
 Le Droit et frire, 3 
 Quebec. j 
 
 90 
 
 29073 Quebec Fruit Exi41ba. 32 
 change, Qtiebec. 
 
 29074;J. B. Bedard. Que-l3 jars 2.5 
 bee. 
 
 Bedard et frere, 
 Qtiebec. 
 
 Purchased frou.Manfg. by St. Louia 
 BoivinftGrenier,' Prei«ervingCo.,Mon- 
 Quebec. treal. Marked com- 
 
 imund. 
 
 Quebec Pr«aerving Taken from 4 lb. tin 
 Co., (Quebec. tub. 
 
 Tim. I^numroux, Marked ciJUilKiuad. 
 Montreal. 
 
17 
 
 l!tl> HAMPLE8 OF FRUIT PRESEllV£8-Co»./mi/«/. 
 
 n.ief 
 \ niilyiit'a 
 KrniarkK. 
 
 
 
 KuslLTX 
 
 OK Anahhik. 
 
 
 
 
 
 
 SACCHAUIJirrKh — 
 
 1 
 
 1. 
 
 
 
 
 
 
 
 XOKMAI. WEKiHT 
 
 1 
 
 i 
 
 
 
 
 
 
 
 Tl) lOtNC. 
 
 
 
 
 
 Reiiiarki 
 Mr. ifcGill. 
 
 X 
 
 1 
 
 i 
 
 
 
 
 ir 
 
 
 i 
 
 > 
 
 
 i 
 
 ' 1 
 
 
 g 
 
 -^.f" 
 
 "J 
 
 
 
 1 
 
 
 
 1 
 
 "5 
 
 1 fc 
 
 •5 s 
 
 1 
 
 |5 
 
 ■t. 
 
 
 
 i 
 
 
 p. c. 
 
 : i>- '•• 
 
 p.C. p. f. 
 
 p. <•. 
 
 ,.c. 
 
 p. a 
 
 
 
 
 
 
 57 10 
 
 (38 5^26 3 
 
 12 1; 
 
 !» 1 
 
 4H(i« 
 
 Much 
 
 Henzoic 
 
 Piwent. 
 
 ContaiiiM glu- 
 cow) and a 
 
 
 
 
 
 
 
 acid. 
 
 
 
 
 
 
 
 
 
 nreflervative. 
 
 
 
 
 
 
 
 
 nut marked 
 
 
 1 
 
 
 
 
 
 
 cfimi. o und 
 
 Apple titwue. 
 
 Genuine but 
 
 
 
 
 
 
 
 
 
 m 20 
 
 ^14 :>' ~1H !t 
 
 33 4 
 
 24-8 
 
 ;«! 30 Trace. 
 
 ,. 
 
 None . . . 
 
 .W 24, . 116 nil 18 n 13H 4.-.'44 Xone.iXone. 
 
 AihiltiTit tionj . 
 ilcoliired. 
 
 li i.lulti'iate<l 
 
 preservative. 
 '<«enuine but 
 
 : j I ' I I j I i cuntaina a 
 
 III I ' ' I little glucnae. 
 
 Anultci at eii Stenuillod ' pni*' fruit, eiiin|i<i«nd ' in xmall letters Not anivlyiied. 
 
 .■icc((rtiin« to 1 
 
 Ac't. I 
 
 liiiiliiltHratefl ,. I (kS (K)| +7 7-21.:! 2!t Oi 21 6 47 <H): None. None None...|fienuine. 
 
 'Should not have iM-en collected iNot worked an 
 
 1 I it i» 'canned 
 
 fruit' and not 
 11 prener v e. 
 Ib in sou nd 
 condition. 
 
 Adulterated Steiirilled ' eoni|x>und ' in »nmll letters acnnta luliel jNot analysed. 
 
 Mccordinjf to 
 Act. i 
 
 Marked ' pure fruit, cttiniKiund. ' 
 
 
 A'liiUcra t i on Marked *coni|K)und ' distinctly )>iitnot near the name of the article 
 
 ilcclarefi. j 
 li.iuiifiil. j ... ()5 00i^49-7,J-19 !l 2!f8| 22 2 42 80;P r e ■ None 
 
 I I ' ■ ' sent. 
 
 Adult, rated. I 3-7« l!7 K'l tI1.">.5 -riOO 1 l.">-4 11.") M iKilMueli ,. 
 
 8 .2 (t7 Mi +6!) 7 +33 1 36 (V 273 40 21) 
 
 Adultcr.it ionMarkf*! 'compound 'in small letters but distinct. . 
 
 dcclare<l. 1 4 
 
 None. . 
 
 ! 
 
 I Present. 
 iNone. . . 
 
 Contains glu 
 
 cose. 
 Contains ulu- 
 
 corie and is 
 
 dyed. 
 Contains fi^ln- 
 
 cose. 
 
 j Not analysed. 
 
 .\duUcrated. ; 1 87( 01 74, +i)G !• i iWl, <i-8 ."ill 50 G4:.Much , Ben zoic Present. Contaius glu 
 
 acid. cose and a 
 
 jireaervative, 
 and is dyed. 
 
 Adulteration 5 l!l ."a; 2fi! 71 '.! \1 .'■ 2!* fi 222 .<!ri«'Pri' Xnnc f'ontaine gin- 
 
 declared. I I Dcnt.i ! cose ana is 
 
 i j dyed but sold 
 
 1 a s a CO m- 
 
 t |Kjund. 
 
 119—3 
 
18 
 
 TABULATED STATEMENT REGARDING 
 
 
 ill 
 
 '' 1' 
 
 I 
 
 i!K»r>. 
 
 Nstiir)- 
 tif 
 
 Name 
 
 and AilHmix uf 
 
 Vendor. 
 
 i 
 
 l>PC. 
 
 I'lmii .lani, ' I.-.- 27581 
 CaMtle Hrarnl.* 
 
 StrawU-'ry .felly, 
 FurB(;iild' 
 
 HtrHwlnTry .l.-iin, 
 Canada Firwt' 
 
 r>,Strawl»erry .Tain. 
 
 Diitrift of 
 
 St. Hfiurintke J. 
 
 C. Jioiiieitii , In- 
 
 ipefitoi: 
 
 N. I/ord, .St. .lean, 3 jam :v> 
 Quebec. i 
 
 Name 
 
 awl Addnni. of 
 
 Manufactnrer 
 
 or 
 
 K«rninlier. 
 
 Insjiec'tori. 
 ReiHirt. 
 
 :> I'llieApple.lell/ 
 • Pure ( ;old • 
 
 .^ V a n i 1 1 a .lelly, 
 
 ' Noii|>ariel ' j 
 
 5 EVacli .Imui.. . . . ! 
 
 i 1 
 
 i ! 
 
 13 Plum .lain, ' Ice! 
 
 I Ca«tle Brand'.! 
 
 i 
 IS.Peaeli .lam 
 
 13;BIack Currant 
 .lelly, 'Uptonn'l 
 
 13|Chixx)late .Felly. | 
 
 27.W2T. A. Bourque et 3 pk(f« ;« 
 I Cie, Sherbro»>ke. ' 
 
 i!7.")83 Gendron, Denault 3 jarx 2.^ 
 et Cie, .Sher-j 
 
 275841 iendron, Denault 3 ,. 25 
 
 et Cie, Sher; 
 
 brooke . I 
 
 275H6 Paul Tour i k n y, 3 pkgH 25 
 
 Victoriaville. I 
 
 275f(!'.J. A. Savoie, Plea- 2 .. 2I> 
 
 I aiKViUe. { 
 
 27587, L. T. T r e m p e, H j»r« ;« 
 .Sorel. j 
 
 27.'>88,(iiiertin t Archani- Sglaaa 3<t 
 i l>Bult, Actonvale 
 
 2758<liA. Bei thiaume,':! „ M 
 
 Upt*)n . I 
 
 27.'>!X>L.Z. PImneuf. ri..;3 .. 30 
 
 ton. 
 
 ! . . ' 
 
 jL. Cliaput et rif/Murked coiii|Ntund on 
 ! Montreal, Mfg. risbt-hond xide of 
 j by .1. W. Wind-i '"'»'• 
 I nor, Montn'al. i 
 
 Pure (iold Mf:?.^ 
 
 j Co., Toninto. j 
 
 A y 1 nierCamiingiliabel marked com 
 
 I'o,, Ay 1 ni e r, imiimt. 
 
 Ont. 
 •'iw Ijimoiir<>ux, Iialiel maikiil loiii 
 
 Montreal. i |H>iind. 
 
 27.591 A. C. (;ilmour, 
 W'aU-rloo, *^ue. , 
 
 13 Lemon .lelly, 
 
 ' Red Cross ■ 
 13 P each .lam, 
 j 'Queen City, 'i 
 
 3 |>kg!i 30 
 
 13 Cog n a r 
 • Kk(.^ 
 
 •Uy, 
 
 Nov. 24 Pluuib .lam. . 
 
 2,.>!I2\V. I). Bradford, 3 .. .SO 
 
 Orwiby. 
 275!«Moatv Fri' res, 3 .. W 
 
 Gran by . ; 
 
 27594 N. Prefontaine, 2 " 20 
 Marieville . 1 
 
 />i.i(rir( 1 
 
 of Mimtnnl J, J.' 
 
 Cogtitjan, Intp. | 
 
 2(W42,.To8. IjMnour 'MX & 1 crock ;i") 
 Co.,.St. Ti.iiotliee 
 St., Montreal. 
 
 Pure Gold Mfg. 
 I Co., Toronto. 
 
 Badger & Co., 
 ' Iioiidon, Kng. 
 
 .1. X. P .'U a u 1 1, .Sold aa eoiii|Kiund.. 
 j Montreal. I 
 
 L. Cliaput, fils it See note .■ittaclie<l to 
 Cie, Slontreal. i re|iort. 
 
 .loM. Lamoureux, 
 
 .Montreal. 
 
 I>.icaille, G e n- 
 
 d r • II & Co., 
 
 M ul. 
 
 Pun(.,,;d .Manfg. 
 r Co., Toronto. 
 
 K. Hernui & Co., 
 
 -vluiitreal. 
 The Toronto .Tani 
 
 * Pickle Co., 
 
 Ton nto. 
 .Sutcliffe ft Bing 
 
 ham. Ltd., Man- 
 
 clieater. 
 
 This sample taken at 
 factory of veiiilor. 
 Putupinrlb.crock-. 
 l.rtilieiietl pure jam in 
 letters alnut two 
 inches long, beneath 
 thi» wording is the 
 Word coip|K>und in 
 stencil ; the letters 
 h<;;ng alH)iit A in. 
 long. C'opy of label 
 is herewith attached. 
 
19 
 
 190 8AMPLE8 OF FUUIT PRESERVER C<n,Hnui,d. 
 
 ChW 
 AnalyatV 
 Kr'iii.krkii. 
 
 Adulte r ■ t » d Stencillnl ' riini|iuuiui ' hut in Hiiiall letter* at ei\fse of label . 
 HCfonling t<i 
 Ai-l. I 
 
 Not anulywd. 
 
 Adulter* t i u n 
 dnelared. 
 
 Adulte rated 
 accordinj^ to 
 Act. i 
 
 AdidterateJ. 
 
 IKiulitful 
 
 Uniidulterateil 
 
 Cnllectwl t)y iiiiatuke I. jNot uorked aa 
 
 I not iH-ing a 
 ' i pre^e^vt'. 
 
 Stencilled 'o"iin|x)und ' but inconspicuonnly j jNot analysed. 
 
 Collecteil by mistake i N>>t worked aa 
 
 I ! not If^-ing a 
 
 I iiresiT'-f. 
 
 Marked 'ci>iu|ionnd ' Imi in very small letters. , . 
 
 \(liilter»te<l. 
 
 Adulterated 
 accord ing to 
 Act. 
 
 + r38f630| 128 
 
 48 00 +38 5 
 63 44 ^28 9 
 
 + 82 2j 63 
 
 + 54' 23 6 
 
 4 71 43 30Pre- 
 
 I ■ Bent. 
 
 17 !>! 46 54 None. 
 
 . . . . [Not analyH'MJ. 
 
 acid. j j coHe iinfl a 
 
 ' pregerxative. 
 
 None None . . Contain] glu- 
 
 Doubtful . 
 
 Collected by mlHtake. 
 
 Cl*r 
 
 Not worke<l aa 
 not being a 
 preserve. 
 
 6» 32 
 
 105-9 
 
 + 84- 
 
 Collected by niixtake. 
 
 21 2 
 
 15 8i 43 .52 Much jNone None. . . Contains glu- 
 
 i I I COf"v>. 
 
 (» 32i+98 tUO 6 
 
 75 5 Ci .59 72 Much (None . . . .iPresent. 
 
 Not worked as 
 nut Iwing a 
 preserve. 
 
 Contains glu- 
 cose .■vnd is 
 dye<l. marked 
 compound 
 (but inconspi- 
 cuouslyT. M. ) 
 
J I 
 
 I ; 
 
 
 
 i 
 
 HI 
 
 i '-' HI 
 
 P 
 
 ? 1 
 
 i:i 
 
 i '1 
 
 -H) 
 
 TABULATED STATEMENT HEUAKDINfJ 
 
 V 
 
 C 
 
 Nature 
 of 
 
 I ;^ 
 
 Nil 
 
 jiii'l Ati<ln-(*K of Cimt. 
 
 Wmior. 
 
 Nanif 
 
 kiiil Aililmm of 
 
 Miiniifactiirfr 
 
 or 
 
 KiiriiiHher. 
 
 V.<»:,. I 
 
 llinlr'rt iif 
 
 MmJi-r il ■ Cim- 
 
 tintiitl. 
 
 (•t». 
 
 •JC>H43 .loH. Ijiiiioiirc i\ &a jiir- a» 
 (;o..St. TllnotlitV 
 St., Montrfiil. 
 
 KaspU'irv .fniii LHW4( .1, W. \Vin(ls,,r. 440 » ,. Zt 
 
 Vi^itiitw.ii St.. 
 , Montreftl. 
 
 ., -.u Straw l».rrv.Iiiiii. -'IISI.") ., •. It •■ 25 
 
 ■'( ltiis|.l«rrv.l;>lii. ^MWJi; .'. A. I'.rriult it :l .. 25 
 
 ci.'., 40 rif»Ki» 
 
 St., M.iiiT>:il. 
 
 24 f'lnlii .1 nil -'••-17 ■ 3 •• 
 
 •.>.-)Str:i«i.in .lain •_i;>4.sTIihI)/o<'o.. l-trt., 3 ■• 
 M.'iint I; v;il 
 All-.. M..i,ti.-.il. 
 
 •_>■. r.iicii 'uTi ... •.'a'-i;t " .. ;f 
 
 ■'■i Stlaul" iiv .liiii: I'liM.'!!) St. L.mirt I'ickitv-S 
 liitrCii.. Villi' St. 
 I ■] l...ui,. 
 
 ■',-. la-litvrrv.Fiiiii. •Jl .M - ■■ :' 
 
 :;: Km«i>1»-itv .li'll.v. ■y<<<-2 \. .\. I.:ipii iTf, 77)i :t 
 i;. Niitrt' DaiiK' 
 St., Mmitn'al. 
 
 27 Stra«i«rrv.lfllv ^llAVi .. ■■ . '.'• 
 
 27 Kii:<|il"riV-'iin. 2I..S.54 N. lidiiiii;. i, 101 :i 
 
 nti'lMinf St.. 
 
 Moiitrial. 
 
 27 Piuiiii. .1.1111. . ■:>■•<<:< :; 
 
 4 Miuiiiahiil.-. . 2I.XIW Mi-s. 1-ukc, iNICi 
 F>Ifur>' St.. Moll 
 tri'iil. 
 
 4 l;a-|li.nv -laiii '-f.Si;:! .. .. :! 
 
 4i;r.i|- .'ci'.v. 
 
 2(1 
 
 10 
 
 ItiHi^H'tor* 
 Ki-|Kirt. 
 
 :ut Vi'nili. 
 4.-. 
 
 1.-. 
 
 ,.MAiiufHctiM>Hl hy vcn- 
 
 I ilor ami cull**c-ttMl at 
 
 fttrtorv. I.aI«'I1mI 
 
 ' Kinirii' ISrftiid. IM 
 
 I Njilp of lalifl in MninU 
 
 j characttTi* i-* Kti'iicill- 
 
 e<l thf *'or(i eoiii- 
 
 |«iiiiiil. 
 
 !(**> CaKtIe ' Itrntul, 
 iiiHniifActtirt'd hy 
 Vfiiilor and takt*n at 
 factory. Word eoiii- 
 |Mtiiiul HtcncilltK) on 
 I i-idn of label. Copy 
 of label attach)'<1. 
 
 Put up in tunihlem. 
 Sample colU-tteil at 
 factory. f.'ov»*r hi'lcl 
 on by circular. Label 
 without name of 
 iiiunufucturer with 
 the u'oril coniiMiund 
 
 j Htencilleil thereon. 
 
 Taken at factory of 
 vendor. WonI coni- 
 IMiuiiil in small 
 tliafacters on side of 
 laU'l in stencil. 
 
 Taken at factory of 
 vendor. Word uim- 
 ixuind printed on 
 laU'l. Challenge 
 Brand. 
 
 Taken at factory of 
 vendor Word com- 
 iKinnd printed on 
 laU-l. 
 
 Taken at place 
 
 iM.iiiiiIiittiirr. 
 
 of 
 
21 
 
 190 SAMPLES OF FRUIT PRESERVES— CofKinu**. 
 
 ChUif 
 Analyit't 
 R<>nuirlu. 
 
 RncLTH or Amaltkiii. 
 
 SAifHAHIMini— 
 
 Normal Wiiuht 
 TUlOOcc. 
 
 p. o. ' p. c. 
 
 1 1 
 
 hi 
 
 p. c. p. c. , p. c. p. C. ' p. c. 
 
 Remark* 
 Mr. iSfcOill. 
 
 I 
 
 Adulu 1 .1 trd.StKncilled 'comiaiuixt 'and not (»a<i|<icuoiulr jNot analyaad. 
 
 according to | 
 
 Act. 
 
 TIm word ' I'ODiinund ' i> utrnc'Ued acroM the label at the edge. 
 
 '.Stencilled *com|iuund '. . 
 
 Adulteration 
 declared. 
 
 I'nadalrprated 
 
 The word 'compound' isatencilled in exceedingly aniall characters in thei 
 upper right hand cumer 
 
 The w,>rd 'coui|>ound,' aUhouirh in amall lettert, ia printed in the original 
 label cluee to the came of the article. 
 
 Marked 'compound although in auiall charactera.. 
 
 (M 26; +61 
 
 -196 
 
 24 7 
 
 48 « -8 4 
 
 -12 6 
 
 4 2 
 
 62 98 +11 3 
 
 -18 5 
 
 29-7 
 
 18 0{ 4'; 26 None 
 
 30 45 46 M . 
 22 2! 40-78! " . 
 
 None . . 
 
 None . . Genuine. 
 
22 
 
 TABULATED STATEMENT REGARDING 
 
 I I . 
 
 11- 
 
 Name 
 
 and Addrei*« uf 
 
 Vendiir. 
 
 Codt. 
 
 Name 
 
 and AddreHS uf 
 
 Slanufactiirer 
 
 iir 
 
 KumiwhtT. 
 
 Innpector'n 
 Report. 
 
 1005. 
 
 hinlrut of 
 MoiUnat -Con- 
 eluded. 
 
 CtK. 
 
 Dec. 12 Strawberry Jam. 2IW9IE. Oufimr.ait' Dor- 3 jam i"i 
 
 cheater, Sfoiitfeal 
 
 Niv, 
 
 12Ra«i>berry.Tam. . 26880, 
 
 12 Peach Jam 2H88I .. 3 
 
 22 .Strawberry Jam 2688(> Laporte, Mart in 3 
 I * Cu., St. I'eter, 
 
 I Montreal. 
 
 22^ " ..' a6HW;l)emen«, Fletchers 
 
 j , 1 A Co., St. Paul 
 
 ; St., Montreal. 
 
 22llU«i>VierryJani. ■ a>«8Si 3 
 
 22 Strawlierry Pre- 2li889,Hud(iu ft(>r»ali,St. 3 
 ! nerve**. ' ! Paul .St., Mtm- 
 
 i I treal. i 
 
 Dintrict tif 
 
 Ottawa -A.' E. 
 
 Saiuitmon, In*p. 
 
 Manufactured by Ten- 
 dor. Samplea col- 
 lected at factory. 
 Lalielled in French 
 with word compound 
 in 9ten<!il on end of 
 lalH-1 in small type. 
 Contrary to Act. See 
 I laheU attached. 
 
 ^ .'.'.'.'.'.'.'.'..'. ".'..\ ": " '.'. 
 
 ^Canada PivservinglLabelled ah»oluteIy 
 j (" >. pure. 
 
 Canada First. --Vyl-! . 
 nier Canning Co. i 
 
 25 
 
 57 K. n. Smith, Win-i . 
 ona, Ont. 
 
 •SlCrab Apple.Felly 28485-Harry Beiinett,3 jar« 3<) Vendor ;SampleK wild aa pure 
 
 23!Ra«!>''.erry Jam.. 
 2!* Strawberry .fani. 
 
 Albert St., ♦•t 
 i tawa . 
 2H48til .. . 3 
 
 61 
 
 a8487 Tliomao Steven», 3 
 Carleton Place 
 
 crab apple jelly. No 
 
 lalx-I. 
 
 Sample nold as pure 
 
 ranplierry jam. No 
 
 lahl. 
 
 7.") (loodwillie A .Son, Sold a» pure straw- 
 
 Welland, <tnt. lierry jam by vendor. 
 
 2»|Lily Brand Plum 
 1 .lam. 
 
 I 
 
 2y Red Currant .lam 
 
 28488!' I). Carmichael, 3 .. 
 ! Carleton Place. 
 
 3848!tK. C. Arm and, 3 ■. 
 .\mprior. 
 
 29 Black Currant 
 I Jellv. 
 
 2«lRed Currant' 
 Jellv. 
 
 30 
 
 l'i)ton"« Straw-; 
 Lerrv .Tarn. 
 
 28«I0\V. M. Howe, 3 
 .Arnprior. 
 
 28491 J. B. Kemp, Pem 3 
 ! broke. 
 
 i 
 
 28492 Grittitli Bn»<.,Pnn 3 
 i broke. I 
 
 3)1 Canada Prenerving [>al>elle<l abxolutely 
 Co., Ltd., Ham- pure plum jam. 
 ilton. 
 45 jH. (IcMidwillie A Sup|)o(*ed and Hold aa 
 j Son, Welland, iiure red currant jam 
 On* by vendor. Lalielled 
 
 m* Ruch. 
 30 T. A. Lytle A Co., Labelled black currant 
 Toronto. jellv Sterling 
 
 Brand. ReUil. 
 
 30 E. 1). Smith, Will- l*ilielle<l currant 
 ona, Ont. jam. Trade mark 
 
 • E.r).S. ' 
 
 30 Dpton labelled ITpton'a 
 
 i strawberry jam. 
 
 i . 
 
23 
 
 190 SAMPLES OF FRUIT PRESERVES— Con<inn*d. 
 
 RlHlLTtt OK ANALVSIS. 
 
 Chief 
 Analyat'i 
 Kemarkx. 
 
 p. c. 
 
 I 
 1 
 
 ■ 
 
 3 
 
 p. c. 
 
 SACCHABmniB— 
 
 NOHMAL WkioHT 
 
 TO JOOcc. 
 
 Q ' £ 
 
 
 p. c. p. c. p. c. 
 
 |4 
 
 <** OB 
 
 H 
 
 II 
 
 p. c. I p. c. 
 
 Remarks 
 
 Mr. Iki 
 
 IcOiU. 
 
 \dulte r a t e d'stencilled ' compow^ ' in small and indistinct at edge of label. The label] Not analyied. 
 aot-ording to also bean the wiwds ' A. Anatolie, Bayeux, France. 
 
 Act. 
 
 Adulterated..! JCJ, M 74 
 
 +27-8 
 
 + 15 4 11 » 90 
 
 ! 1 
 
 1 i 
 
 46-74| g26Benzoic 
 acid. 
 
 Adulterated Stencilled ' uompound ' in small and indiatinct lettws.. 
 aooording to! 
 Act. I 
 
 Prekent. JCkmtaini glu- 
 coae, a preaer- 
 vativejand is 
 dyed. 
 Not analyied. 
 
 Unadulterated 
 
 6 64, B4 BO:+27 8 
 
 -20 81 48 1 
 
 3S 9i 2860 
 
 None. 
 
 Salicylic None ..IGenuine but 
 
 -4 9 
 
 49 04 
 SI 66 
 
 -19 21 14 3 10 8 
 
 -17 
 ^ 13 6 
 
 —17 15 S 
 
 11 6 87 64] 
 
 i I 
 
 acid. 
 
 None .. 
 
 con taina a 
 preservative. 
 
 iOenuine. 
 
 I 
 
 9 14 B 10 8 40 SfiTrace-SalicylicPresent. Containsalittle 
 ! ) I acid. I gluooee.a pre- 
 
 ■ervative and 
 is dyed. 
 Adulterated In additi.m to the words abeolutely P'"*. "<e label bear* the word com- Not analysed, 
 acmrriing to pound, smal! and indistinct. | 
 
 Act. 
 
 Doubtful. 
 
 46 92 +23 Ij +22-6 
 
 5; 04 
 
 4«-62!Pre-iNone None . . . iConUins glu- 
 
 ' sent.! i ! «»«• 
 
 Vnadulteiated' 80 84 +17 7-21 7 39 4] 29 4: 81 44None. Benzoic Prea,nt. Genuine but 
 
 ; ; j , acid. 1 ' c o n t a 1 ns a 
 
 , : I I ! j I ' pteaervative 
 
 and ia dyed. 
 
 60 26 +4 4 
 
 13 9 18 Si 13'6| 46 661 
 
 :None Nona. . . Kienuine. 
 
 .Adulterated Label bean the words 'pure fruit, compound' in very small letter* at.Not analysed, 
 according toj edge of label. ' 
 
 Act. 
 
24 
 
 TABULATED STATEMENT REGARDING 
 
 {'\- 
 
 6 
 
 1!H)6. 
 
 Nov. 30 
 
 Nature 
 
 of 
 Sample. 
 
 Name 
 
 and AdHrt!«» uf 
 
 Vendor. 
 
 I i 
 
 
 Cta. 
 
 Raspberry Jelly. I a«4i»3 
 
 Oiftrift of 
 Ottawa — Con- 
 cluded. 
 
 M»rtiD&Cu.,Peui-3 jan 30 ITheO. 
 broke. real. 
 
 Cost. 
 
 Name 
 
 and Addresi* of 
 
 Manufacturer 
 
 or 
 
 Furniaher, 
 
 Inspector's 
 Report. 
 
 Dec. 1 Uptonn IMiiin 2WK) BellBro8.,Mattaw»3 
 
 "'o., Mont- .Sold aa pure raspberry 
 jelly. 
 
 45 I'.ton. 
 
 Nov. 30; Red Currant 
 I Jelly. 
 
 Dec. li 
 
 R«.>dCurrant Jam 
 
 Peach Jam . 
 
 2 Raspberry Jam 
 
 5 Cainix Apple 
 j Jelly. 
 
 I 
 5 Apricot .Tarn. . . . 
 
 5 Red ciirranbTelly 
 
 !»«>i|Martin * Co., 3 „ 
 Pembroke. 
 
 284U6U. L. Lamotlie, 3 „ 
 Mattawa. 
 
 2»M97 J. A. House ft Co.. 3 
 i North Bay. 
 
 28498! Blanchet ft Fitz- 3 
 i Patrick, North 
 
 liay. 
 28499 Levewpie ft Co., 3 
 
 Sturtfeon Falls. 
 29a02C. A. Farmer, 3 
 
 Perth, Ont. 
 
 Labelled I'pton's plum 
 jam. Sold as pure. 
 
 4S jK. D. Smith. \Vin-|Sold as uure jelly. La- 
 ona, Ont. I bellea currant jelly. 
 
 4.5 
 
 H. Goodwillie ft 
 Son, Welland, 
 Ont. 
 
 Labelle<l red currant 
 
 j<*'y- 
 
 76 CrisseftBlackwell, Labelled red currant 
 London Enf;. jam. 
 
 7S HunjT-'rford, Smitn I^abelled (leach jam. .. 
 I Co., Ltd., Tor- 
 onto. 
 75 I Da vies, Toronto. . 
 
 fruit. 
 
 2!)203 
 
 90 Cairns & Paisley, 
 Scotland. 
 
 I 
 
 292W.T. H. Men-lali., 3 
 Perth, Ont. 
 
 !I0 
 
 fiO 
 
 .^ Blackcurrant 29206 „ „ ..3 „ 00 
 
 Jelly. i 
 
 Alexander Cairns 
 
 ft Co., Paisley, 
 
 Scotland. 
 .\ylnier Cnnnin^ 
 
 Co., Aylmer, 
 
 Ont. 
 
 Labelled pure 
 
 compouiiu. 
 labelled Caiins finest 
 
 Scotch preser\ es. 
 
 Apple jelly. .S|iecial 
 i quality. P a i s 1 ey, 
 
 Scotland. 
 Ijibelled apricot jam.. 
 
 Nov. 
 
 6 Lily BrandRasp [ a«Ofi H. N. Bate ft Son. 3 .. 
 berry Jelly. j Ottawa, whole- 
 
 I sale. 
 
 Dittrirt of Kingi- 
 
 ton — J. H'tgan^ 
 
 Initpfctor. 
 
 2rJam 28533 G. Roliertson ft IJ lbs. 
 
 Son, Ontaiio.St., 
 
 ! Kingston. 
 211 28634jW. C. Ci-aiK, On 2 .. 
 
 I tario St., Kings. 
 
 30 Canada Preserving 
 Co., Hamilton. 
 
 Vendor purchased 
 
 same fnmi L'imsden 
 
 Bros., Hami I ton. 
 
 Marked comjiound. 
 
 Sold as red currant 
 
 jelly. 
 
 „ Sold 
 
 as black currant 
 
 jelly. 
 I<nbelled oomjiound. 
 
 Canada Preserving Wholesale . 
 Co., Hamilton. ' 
 
 Badger, Tvondon, . 
 Kngland. | 
 
25 
 
 190 SAMPLES OF FRUIT PRESERVES— CotUtnuoA 
 
 Preiient. Contains ff 1 u- 
 
 cow Mid is 
 
 dyed. Has 
 
 ver^ littl* 
 
 I I , fruit. 
 
 Ad ulteratedMarked like No. 28492 Not analymrf. 
 
 according tol 
 Act. 
 
 Unadulterated 
 Adulterated . . 
 
 , (TT 66 +11 2 
 
 . 65 46+38 5 
 
 Unadulterated ; 66 421 -4 
 
 -21-2 32 4 
 
 I 
 
 I 
 
 + »4-7i 38 
 
 i 
 I 
 
 -18 41 14 4 
 
 
 Adulterated 
 according to 
 Act. 
 
 Unadulterattid 
 
 242 43 46 None. None.. . 
 
 i ! I 
 
 28 62-66Much Salicylic 
 I i ' acid. 
 
 1081 6462|None iNone 
 
 None.'. . Genuine. 
 
 Doubt- Contains glu- 
 ful. cuaeand a pre- 
 
 servative. Is 
 I evidently old 
 i stock. 
 Present. Genuine but is 
 dyed. 
 
 Stencilled • compound ' in very small and indistinct characters.. 
 Marked ' pure fruit, compound ' under name of article 
 
 Nut analyaed. 
 
 6600 
 
 2 21 
 
 + 315-18 0; 49 5 
 
 66 80 
 
 + 15 7-19 3 
 
 37 O; 29 00 
 
 None . None . iNone . 
 
 . Genuine. 
 
 350 261^ 40 70None. Bencoic Non». ..ittenuine but 
 
 , acid. I con tain's a 
 
 J j preservative. 
 
 Adu 1 1 e r a ted Lalselled ' i«ure fruit, coiniwund ' linder name of article jNot analysed. 
 
 according to 
 Act. 
 
 Adulteration 
 declared. 
 
 Labelled ' wimiKiund ' under name of article. 
 
 I'll adulterated 
 
 f.o 84 +.•» I -3 21 39 31 2<j 3 36 54 Trace. Salic y 1 i < I N'one . . 
 
 I I I t I I I I 
 
 Cun tains i> little 
 glucose and a 
 preservative. 
 
i'! 1i '] 
 
 
 
 1 
 
 
 Ml! 
 
 i., 
 
 1 ! 
 
 1 ,: i 
 
 n 
 
 M 
 
 |]^;^ 
 
 J >. 
 
 I!: 
 
 26 
 
 TABULATED STATEMENT REGARDING 
 
 N'aiiif I 
 
 iind AddreHB of Co«»t. 
 
 Vfiidor. 
 
 N»n t- 
 
 *nii Aildn-sK of 
 
 MiinufacturHr 
 
 oi- 
 
 Kurn<>lt« r. 
 
 I!t06. 
 Nov. 27 ••Telly. 
 
 ft*. 
 
 28542 
 
 27.r«m : 28.M3 
 
 : ! 
 
 27 j 2a->4: 
 
 27, Jelly j 2S548 
 
 28Red Currant 285W 
 , Jelly. ! 
 
 2H Apple Jelly. .. . i 28066 
 
 28 Jam 286r>6 
 
 28 Rasplwrry Jam . 28558 
 
 28t)range Manila- 285o!» 
 lade. 
 
 28 Plum Jam 
 
 28660 
 
 29 Strawberry Jam 28364 
 
 ItittTiCt of 
 
 Kimjtton— Con- 
 eluded. 
 
 G. \V. ArmstTunicj:^ lb«. ;i") |lTptiiii, Hamilton. 
 Cornwall. 
 
 D. J. Gillies, Pittj,! 
 St., Cornwall. 
 
 M. L. Smith, Pitt;.'? 
 
 St., Cornwall. 
 .\. B. Sheramen, 
 
 Morri«bur(f. 
 
 X) .1. W. \VindK.,r, 
 { Montreal. 
 
 li 
 
 30 Upton, HamilUin. 
 
 ;tO iH.doodwiliip & 
 ! Son, Wetland. 
 
 'M Crowe & Blaekwell, I 
 Ix>ndon. 
 
 90 
 
 J. Mayberrv, .Main 3 
 
 St., Preseott. 
 
 I 
 .... 13 
 
 McDermott &lli .. 30 Standard Canning'. 
 McCarthy, Main : Co., Hamilton. I 
 
 St., l*r«-Mcott. 
 
 E. Whitney, Main 1} .. .SO Graham, Hamilton!. 
 St., Preecott. j 
 
 F. H. Clifford,!*.. ;iO Aylmer C a n n ingl 
 Bnickville. i Co., Aylmer,' 
 
 Onl. ' 
 
 Camerson-Soper, 3 .. 4o Graham, Hamilton 
 
 Bnickville. i 
 
 A. K. Shaver..! .. ,"5 Li pton, London. 
 Brorkville. i 
 
 2!tjR»Hi Currant 28.-i(k-| J. Cullwrt, Brock- U .. 30 'Canada Preserving' 
 ^ „•'*•;'■ , ^i"*"- ' Co., Hamilton. 
 
 2!l Ka«pberry .laiu.. 2H"i6f. K. R. Dowsley, l.J .. :itl Upton. Hamilton., 
 llroikville. 
 
 29 Strawberry Jam 2S,'j<18 .\. I». Adann.K .. 75 Baf^Ker* Co., Ix>n-i 
 Brockville. d.m. 
 
 29 Peach Jam 28.569 M re. McHenry, U .. 45 Standard Cunning. 
 
 ' I Brockville. I Co., Montreal. 
 
 InR)iector*B 
 Report. 
 
 SOJair. 
 
 I 
 
 30 Ra»pl)erry .Jam 
 
 I 
 30! 
 
 28."i;o W. .1. Blife, Gan 3 .. 40 Graham, Hamilton Uupliuate bnikcn. 
 ano<)iie. . i 
 
 ! I 
 
 28572S. J. Wil»oi., Can ,14 .. 30 J. H. Smith, Tor-, 
 
 aniKjue. \ onto. 
 
 28J73W.(;.Ro^r.,Gan-9 .. 1 00 iPure(iokl. Toront..' 
 
 . antMpie. . j 
 
27 
 
 190 SAMPLES OF FRUIT PRESERVES— CWinued. 
 
 Chief 
 Anslyst'x 
 Remuka. 
 
 KncLTs or Analtsm. 
 
 SACCHAHIMimH— ; I 
 NOBMAL W«l<iHT 
 TO lOOCT. 
 
 1 1 
 
 
 I 
 
 ■9 
 
 I I 
 
 S 2 
 
 Un»dultfr»ted 
 
 l>.c. I l>.c I l>.c. 
 
 ' 1 
 
 57 «4' '12 2 
 
 p.0. I p.c. 
 
 Jill'irs 
 
 p.v. p.c. 
 
 421 80 60 SlMiTraw.lBBnzoiciPreHeiit. 
 
 Adult e r » t e il Stencilled ' compound ' indistinctly on edge . 
 according to 
 
 Act 
 Doubtful 
 
 Marked ' pure fruit, compound " 
 
 75 tiO+44 3 
 
 ITnadulterated . 
 
 58 4 3 
 
 71 80 
 
 + 5-8i-21 7, 27 5 20 B| 
 
 Pre 
 
 wnt. 
 
 None. 
 
 acid. 
 
 Salicylic Present 
 acid. 
 
 &-)701 -^10 5-20 6| 311 23 214260 
 
 None 'None. . 
 
 Of.ntainaa little 
 ^lucow,and a 
 prt«erTkt i v e 
 and is Jyed. 
 Not analysed. 
 
 Contains glu- 
 co4*e, a pre- 
 servative and 
 is dyed. 
 
 Oenume. 
 
 Adulterated Bears the word • compound ' stencilled and indistinct . ... 
 
 according to 
 Ad^Uter.ition -Marked 'compound ' plainly under the name of the article 
 
 declared. 
 
 Not analysed. 
 
 Adulterated \ 64-721 +42 5 +88-4 
 
 19 1 
 
 142 'S0-52iMucb. BenxoiclNone... ConUins glu- 
 cose and a i>ro- 
 I , , , I aervative. 
 
 Adulterated Mark«i ' absolutely pure ' with the word 'compound- in small letter.1 Not analys<Kl. 
 according to following 
 Act. 
 
 Unadulterated! I 56 24 
 
 +32 41 -7-8 40 2 30 Oj 25 24 None.lBcn joic 
 
 acid. 
 
 Present. Contains a little 
 gluecose, a 
 preservat i v e 
 [ and in dyed. 
 Not analysed. 
 
 Adulteration'. >Urked 'compound' 
 
 AdClteT^ted Marked ' pure fruit, compound ' in small and indUtinot letter. . . 
 according to; 
 
 Un^'ulterated^ , «6 00 31 6| -3 8, 35 3, 26 3 SO 70|Tr««. S.^ic.ylic None. . . ConUinsa^lUtle 
 
 I i i ! ■ I i ■ preservative. 
 
 Doubtful 1 102i :+4«6l+U2 35 41 263 ^ ^1^^°^'^ """^ 'P^'l^J;\ 
 
 J I I preservative. 
 , 14-2:49 48|Pre-: .. ^'*»''"f°^"':,^,. 
 
 I 1 [ ; sent. i cose, apreser 
 
 i 1 . I ! I 1 I vative and is 
 
 \ \ I : ' i i ' ' '•y*'*- 
 
 Adult erated'stencilled 'compound' very indistinctly 'Not analysed. 
 
 according to I 
 
 reiterated! 53 24+10 5^16 6 27 1 2«-2j »»Y""i^^r"' ''"'*'"■ "^^^^ini'l 
 
 I 1 j I I I I I i iweservative. 
 
28 
 
 TABULATED STATEMENT REGARDING 
 
 5 
 
 1906. 
 
 Nov. 2S 
 
 .. 2» 
 " 23 
 „ 24 
 
 M 24 
 
 Nature 
 of 
 
 I 
 
 I 
 
 Name 
 
 '. \ddreH« of 
 Vendor. 
 
 Owt. 
 
 /'tttrict of 
 
 London— T. Kidtl, 
 
 Intpecttir. 
 
 Name 
 
 and Address of 
 
 Manufacturer 
 
 or 
 
 Furnisher. 
 
 Inspoctoi'i 
 It«|»rt. 
 
 Ct* 
 
 RaVberry Jam i 22417 McCormick ft Cojs jar. 25 McConnaek ft Co., Branded oomnouud 
 
 manuf»ctur.rs. Dunda. .St .Lon'i """"«'"'•»'""' 
 
 ix>Ddun. (Ion 
 
 '22418 ., „ ..3poU 25 1 
 
 Plum Jum 
 
 Raspiierry Jam.. 2241!! 
 Strawlierry Jam. 
 
 .3 
 
 Raspberry .lam 
 
 24 Plum Jam ... 
 
 24iStra«-berry.Iain. 
 
 j 
 
 24 ;Ran|il)erry Jam 
 24|Peaeli Jam 
 
 24 Raspberry Jelly. 
 2.");Strawberry Jelly 
 
 25 Raspberry Jam 
 
 23Red Current 
 
 ; Jellv. 
 25 PI urn Jam . . ' 
 
 22420 C. H. Lee, grocer, 3 
 i 125 Dundas St., I 
 
 London. 
 
 22421 John Dupmse.'s 
 
 merchant, M\ 
 I>undas St., 
 London. 
 
 22422 Thomas fpLin &!;: 
 
 Co., manufactur- 
 ers, Hamilton. 
 
 22423 Thomas Upton ft 3 
 
 Co., Hamilton. 
 
 22424 
 
 2242.-I 
 2242li 
 22427 
 
 2242S 
 2242!t 
 22430 
 224S1 
 
 .. 3 
 3 
 
 Canada PreM«Tving 
 Co., Haujilton. 
 
 25 „ 
 
 30 Graham Canada 
 Preserving Co., 
 Hamilton. 
 Upton ft Co., 
 Hamilton, called 
 Upton's Pure 
 Fruit Co. 
 Thomis Upton ft 
 Co., manufactur- 
 ers, Hamilt<m. 
 Thomas Upton ft 
 Co., Ltd., Ham- 
 ilton. 
 
 30 Thomas Upton 4 
 Co., Hauiilton. 
 
 3u ., 
 
 30 
 
 oO 
 
 30 
 
 3 
 3 
 
 .!3 
 
 . 3 
 
 3 
 
 2.'> Raspberry .Ian 
 
 i 
 25 Powdered .felly 22432 
 
 30 
 30 
 
 30 
 .TO 
 .% 
 4S 
 
 Called Lily Brand 
 strawberry jam. 
 
 Cannot say what 
 wholesale house he 
 bought from. 
 
 Bought from vendor in 
 [ his factory. Branded 
 
 compound. 
 Branded compound . 
 
 2!»iPliun .Jam . . 224,^i 
 
 i 
 
 ! " I 
 
 2itjSrrawl)erry .felly 22438; 
 
 2!) Strawlierry.lam. 22439 
 
 29 Raspberry .felly. 22440' 
 
 .r. T. Wallace. 3 
 grocer, Krant 
 ford. 
 
 Henry Morreson. 3 pkgs. 25 
 pocer. Brant- 
 
 I ford, calltti Mc- 
 Laren's .lelly 
 Powder. 
 
 A y 1 m e r Caniiinjr 3 jars 25 
 Co., Hamilton. 
 
 '■ . ."> isits 25 
 
 •■ . . 3 ,. 25 
 
 .. .3 ,. 25 
 
 , •■ . ;3 .. 25 : 
 
 ■^ ,f'***""'f Bought from manager 
 Co., Hamilton, j of company. Brand- 
 ed coin|s)undonlabel. 
 " " ■■ , '^f »nded com|x>und . . 
 
 K. n. Smith, Win-Sold as pure goods and 
 ""■■ j not mark«l c o m • 
 
 I ix)und. 
 
 Hamilton CoUeeiThis is not branded 
 and Spice Co.,| compound. 
 Hamilton. 
 
 A y 1 mer Canning 
 Co., Hamiltc . 
 
 1 
 
 Marked compound . . . 
 
 'Branded compound; 
 { small but plain. 
 . {Branded oom|x>und . . 
 
 . I..abelled oom|iound . . 
 
 I Branded compound . . 
 
29 
 
 190 SAMPLES OF FRUIT PRESERVES -<7om«MMi. 
 
 Chief 
 Aualyat'x 
 Kpmarks. 
 
 RiMir.TB or Analysih. 
 
 ■0 
 
 p. 0. 
 
 1 
 
 > 
 
 I 
 
 a 
 
 SAOl'IIARIMimCB-- 
 
 NoHMAL \Veii;ht 
 TO inocx:. 
 
 I 
 
 2 
 
 p. c. I p. c. 
 
 p. c. 
 
 c 
 
 I 
 
 p. c. 
 
 1 J '' 
 
 i III 
 
 p. c. I p c. 
 
 Remarka 
 Mr. i^iU. 
 
 Adult e r a 1 1 d Stencilled ' pure fniit, compound ' in raiall letters on edge of label. . . 
 according t<> 
 Act. 
 
 Not analyaed. 
 
 . . The word ' compound ' stencilled in small letters after ' absolutely pure '. . . 
 . . y^ords * pure fruit, compound ' printed in small letters 
 
 Adultera tin Word ' compound ' marked twice under name of article . 
 declare*!. 
 
 Vnadulterated 1 56 92| + 10 51 - 12 21 22 71 17 38-92|None. None . .. .ID oubt- Genuine. 
 
 Adulterated 
 according to 
 Act. 
 
 Collected by mistake Not worked as 
 
 not being a 
 jam or jefly. 
 
 Marked ' pure fruit, compound ' in small letter- and distinct from name Not analysed, 
 of article. 
 
30 
 
 TABULATED STATEMENT REGARDING 
 
 ! 
 
 I 
 
 I 
 
 Nature 
 
 of 
 Sample. 
 
 i 
 
 Name 
 
 and Address uf 
 
 Vfiidor. 
 
 Oidt. 
 
 Name 
 
 and Addrex* uf 
 
 Manufacturer 
 
 or 
 
 Kurniiher, 
 
 1906. 
 
 Cm.! 
 
 Tniipector'fl 
 Kepiirt. 
 
 j I IHUricl »S \ 
 
 ManiMa- W. St. 
 
 j I i<.'onWin, Impfi.'tor. 
 
 Nov. 27 Black Currant 255!*'>The White 3tar;.Sjarn 30 The White Star Sold aaaoouwmnd . 
 
 •lani. Mfg. Co., Win- i Mfg. Co., Win- 
 
 ! "ipeg. ' nijieg. t 
 
 .. 2«PluniJani .... 255117 K. McKenzie A 7 11*. 45 Canada Fir»t, Ayl- 
 
 I ' Co., Winni|peg. j iner Canning Co. 
 
 28 Jam. 
 
 2569H:<i. F. & J Gait, 
 Winni|>cg. 
 
 4.) J. W. Windaor, Sold aa pure jam . 
 ' Montreal . i 
 
 2b .Strawberry Pre- 255W Cod vi lie * Co., 3 jars 90 E. U. Smith,! 
 i serve. Winniiieg. Wiiif na, ()nt. ] 
 
 )Jaii ; 'Ju()>X)|Can>pbell Bnm. & 7 llw. 50 i Upton's Sold aa a compound. 
 
 i I Wilson, Winni- 
 
 ! I P*8- 
 
 2b Strawberry .lam. 25701 The A. NIacdunald 3 jam 30 
 Co., Winni|ieg. j 
 
 29 .Jam 25702 Hicks Bros., Win-'? Ihe. 46 
 
 i niiieg. 
 
 .. 29 
 Dec. 8 
 
 18 
 ., 18 
 .. 20 
 M 20 
 
 Raspberry Jam. 
 
 Strawlwrry Jam 
 
 Red Currant 
 Jelly. 
 
 Strawberry Pre- 
 
 Berve. 
 
 26703 Dingle & Stewart, 
 Winniiwg. 
 
 25707 
 
 28616 
 
 The T. A. OarlandlS jars 76 
 Co., Portage la 
 Prairie. 
 
 UittHct of 
 
 Calgary—W. Flet- 
 
 cktr, Intpertor. 
 
 Campbell Bros, and 
 Wilson, Calgary, 
 
 wht>lcT!Klt-tTI. 
 
 28617 Codville, Smith 
 Co., Calgary, 
 wholesalers. 
 
 28618|a. ¥. A J. Calt, 
 Calgary, whole 
 sale, 
 
 28619 
 
 60 
 
 Not k' iwn... 
 
 McCormicW Mfg. 
 Co. 
 
 3 jars 40 
 
 3 ., 75 
 
 3 M 36 
 
 3 .. 66 
 
 ShiriB's, Toronto. 
 
 J. W. Windsor, 
 Montreal, P.Q. 
 
 K D. Smith, 
 Winona, Ont. 
 
 Upton's, Hamilton 
 
 K. D. Smith, 
 Winona, Ont. 
 
 Word * compound ' in 
 small letters on edge 
 uf label. 
 
 Marked ' pure fruit, 
 compound ' in small 
 letters on label. 
 
81 
 
 190 SAMPLES OF FRUIT PRESERVES— OMitmiML 
 
 
 
 
 Rni'LTH 
 
 ur Analtsii' 
 
 , 
 
 
 
 
 
 
 
 I SACCHARIUmR— 
 
 1 s 
 
 
 
 
 
 
 
 
 i Normal Wiioht 
 
 
 ■* 
 
 
 
 
 
 Chief . 
 
 
 
 TO lOOci'. 
 
 IS . 
 
 
 
 
 Remark* 
 
 Ai-nlyiit'l 
 K«ni»rkii. 
 
 i 
 
 
 
 
 
 
 1 
 
 
 j 
 
 
 Mr. MeOill. 
 
 
 1 
 
 Z 
 
 
 
 
 5"* 
 
 '.^ 
 
 
 £ 
 
 
 
 
 J 
 
 1 
 
 1 
 
 i 2 
 
 s 
 
 1 
 
 p. c. 
 
 1^ 
 
 p.c. 
 
 a 
 
 h 
 
 M 
 
 1 
 
 i 
 
 
 
 p. c. 
 
 p.C. 
 
 1 
 
 1 
 
 P.O. 
 
 p.c. 
 
 p.c. 
 
 
 
 
 
 Act 
 
 Adulteration^ 
 
 (lediMred. 
 
 Adultcrittf ilStnncilled ' cnmiwuni ' very indiHtinctly 'Not »n»lyied. 
 
 ■ccordiii); to I 
 
 Pre- BenioicNone. ..Contaiai glu- 
 •cid. I oom*nd»pre- 
 
 •ervative, out 
 •cdd as com- 
 pound. Fruit 
 (tt poor quali- 
 ty. 
 Salic y 1 i PnMent. Containii gl u - 
 acid. cuie»ndapre- 
 
 I I aervative and 
 
 Udyed. Very 
 ■■ ;Iei- • 
 
 Adulterated . 
 
 Unadulterated 
 
 Adulteration 
 declared. 
 
 Adulterated 
 according t<> 
 Act. 
 
 Adulteration 
 declared. 
 
 »i 72 
 
 GTi 60 
 
 5814 
 
 + 2HT +24 8 4 2 3 1, .58 62 
 
 -HIKU +M9 2; 13 7 10 2.54 40 
 
 -t-22-4!-17 1 89 8 300 28- 14 
 
 Much 
 
 I j little fruit 
 
 None. None. . . . None . . iGenuine. 
 
 65 30 +58-9 -t-28!t 
 
 2") 18« 46 70|Pre- 
 I aent 
 
 Benzoic Doubt- 
 acid, ful. 
 
 Marked ' pure fruit, compound ' in amall letters distinct from name of 
 article. 
 
 Contain! glu- 
 ooaeandapre- 
 ■er\'ative, bat 
 ■old a* com- 
 pot^nd. 
 
 Not analyaed. 
 
 Unadulterated). 
 
 I 
 
 69 44 
 
 8» 86 
 
 «1 74 
 
 + Vlt~2 +U5-i 
 
 -^611 
 
 0-9 
 
 -I-81 2 
 
 -19 6 
 
 8-7 
 
 6-8 62 94 Much 
 
 199 149 
 
 44'4a 
 
 187 
 
 14 Oi 47 74 
 
 None 
 
 None. 
 
 Benzoic 
 acid. 
 
 None.... None. 
 
 Preaeni. 
 
 Adulterated 
 according to 
 .\rt. ( 
 
 Unadulterated 
 
 Adulterated 
 according to 
 Act. 
 
 Unadulterated 
 
 Word ' compound ' itenciUed on edge of label. 
 
 64-54 
 
 -3-6 
 
 -219! 19-3 
 
 14 21 60 34 None. 
 
 i 
 
 None [None. 
 
 Marked ' pure fruit, compound ' in small and indistinct letters. 
 
 Contain* glu- 
 ooae and is 
 dyt-d, but is 
 •old as a com- 
 pound. Very 
 little fruit 
 
 Contains gl'n- 
 cusaandapie- 
 servative and 
 is dyed, but is 
 sold as a com- 
 pound. 
 
 Uenuine. 
 
 Not analysed. 
 Genuine. 
 Not analyted. 
 
 2 211 62 181-^23-6-20 81 4411 83.21 28 98INone.lNone jNone... IGenuine. 
 
32 
 
 TABULATED STATEMENT REGARDING 
 
 Name 
 
 ikod AddreM of 
 
 Manufnoturar 
 
 or 
 
 Fumiaher. 
 
 ItiUriel itj 
 Co/i/ari/— Con- 
 cluded. 
 
 !>«•. 20K»»pl)erry Jellv 2Htl20 James Tu-.ner & » jare 30 Upton '>, Hamil 
 
 Co., Calgary.i ton, Ont. 
 
 » holevalers. 
 
 InKprctor'n 
 Report. 
 
 an Raxpberry Jam 
 
 Nov. 29 Ranpljerry Jam 
 
 30 Red Currant 
 i Jelly. 
 
 38621 Jamea Turner & 3 .. 36 
 
 Co., Calvary I 
 
 Branch, whole- j 
 
 ■ale. I I 
 
 Ditlriel o/ 1 
 
 Britt$h VfilutiibM — j 
 
 E. B. Pnrkitunn, \ 
 
 ItufterOfr. ! i 
 
 2M02:> Kelly, l^iuglaa 4 Shot*. 1.46 H. J. Heini Co., Beinz i«r«ierved red 
 I Co., Vancouver. | Pituburgh, U.S. nwpberrien. 
 
 2802U Baker, Leeson &3 
 Co., Vancouver. 
 
 75> Mfg. by Pure Gold Balmoral brand, led 
 Mfg. Co., Tor-, i:urrant jelly, 
 onto. Toronto. 
 
 30 Black Currant 2tK)2T;A. Mocdonald &3 
 .lain. i Co., Vancouver. 
 
 30 Blacklierry Jam 2H«28 Hudson V Bay Co., 3 
 I Vancouver. 
 
 I 
 
 t 
 I 
 
 Dec. 1 Raspberry Jam 
 
 1 Blueberry .lam 
 
 SOThf \Vm. Davie« 
 j C^., Ltd., Tor- 
 onto. 
 
 n.'>|Long Syrup Re- 
 fining Co., San 
 Franciaco, Cal. 
 
 jam 
 Wn 
 
 280^ Westminster Fruit 3 
 I Packing Co.,' 
 New Westmin 
 I ster, B.C. 
 
 28o:w 3 
 
 45 
 
 1. Strawberry Jar. 
 
 2 Cliuia\ Goose- 
 iMTr, -am. 
 
 28031 
 
 2H032|KuipreB8 Manfg. 
 Co., Vancouver, 
 ; B.C. 
 
 4% 
 
 \Ve«tn.inat«r Fruit 
 Packing Co., 
 New Westmin- 
 ster, B.C. 
 
 Genuine Canadian pro- 
 duce. Pure fruit 
 am. Black currant, 
 m. Davies Co. , 
 Toronto. 
 
 Selected California 
 fruit, preserved in 
 imre KUgar. Black- 
 berry jam. Ijimg's 
 preserves. 
 
 Pure raspberry jam. . . 
 
 45 
 
 6 lb. pi 40 
 
 The goods were packe<l 
 but the labels were 
 not out of printers' 
 hands. Was assured 
 they would be tame 
 as that on aauiple 
 28029, but with 
 change in name of 
 jam. 
 
 (See t«marks above) . 
 
 Kmpreas Manufac- Climax brand jams 
 turing Co., Van- and jellies, 'mix 
 
 B.C. 
 
 ture ' made from 
 choice B.C. fruits. 
 Climax Manfg' Co., 
 Vancouver. Sold 
 and marked aa a 
 mixture. 
 
33 
 
 190 SAMPLES OF FRUIT PRE8ERVEH— OM,<mii«rf. 
 
 Chwf 
 Annlyot'ii 
 R«n*rlu>. 
 
 Adultontod.. 
 
 iJouUful.. 
 
 Unadulterated 
 
 Doubtful.. 
 
 Unadultented 
 
 Adultera t i o n 
 declared. 
 
 RtHtLTC or AxALTais. 
 
 4 
 1 
 
 H.. ...lETKH— ! J I * 
 
 NokMAL WnoHT a -j 
 TO loOcn. I » ' 
 
 r36 
 
 03 +61 8 
 
 42 Se +SS-K 
 
 JM «0 -2 8 
 
 83 ao; +4 2 
 
 51 «! -78 
 
 i SOW +ma+mi 
 
 4» 88 
 
 .. . .1 40-40 
 
 66 30 
 
 81- 
 
 +21-6 
 
 -ir-6 
 
 19 2 
 11 9 
 
 3 1 -108 
 
 +3 6 -11 B 
 
 + 12.6 
 
 + 53 9 
 
 -18 
 
 +401 
 
 I Remarlu 
 Mr. MoOUI. 
 
 41 » »'0 37 821 IS'lAiBi-ncoic'PiMrat. 
 ' I acid. 
 
 18 1 120 
 
 SO.'M 3 80Halicylio 
 
 14 9 no! 42 90 
 
 I 
 
 28 4 17 8| 4C'aO 
 
 4G 3-4 
 
 82 61 
 
 7 2 
 
 160 
 
 5 8 
 
 11 2 
 
 30-8 229 
 
 13 8 
 
 103 
 
 48 08 
 
 52 98 
 
 44 S8 
 
 29 20 
 
 Micjrl 
 acia. 
 
 None. 
 
 B « n « u i c 
 
 acid. 
 
 Bcnioie 
 aeid. 
 
 Containi K 1 u - 
 ooaeandapre- 
 
 UWK 
 audi. 
 iier%'ati%'e,aiid 
 I in dyed. 
 rtoubt-.Cuotainaf 1 u- 
 ful. I cone and a 
 preaervativ*. 
 
 Trace.. 
 
 Pre«nt. 
 
 . None None. 
 
 Fre. 
 
 ■ent. 
 
 None, 
 
 43 40 » 
 
 41-53Pre 
 
 aent. 
 
 Prewnt. 
 
 ;None. . 
 
 Salic V 1 i c 
 acid. 
 
 Gennine but 
 containaa 
 preaervative. 
 
 Oennine but 
 contain! a 
 pmervati t • 
 and is dyed. 
 
 (•eouine. 
 
 Gmtaina sin- 
 coae and i a 
 dyed. 
 
 Genuine, 
 
 Doubt- Containa glu 
 
 ful. 
 
 ooae :knd a 
 preaervatiT* . 
 Sold as a mix- 
 ture — very 
 little fmit. 
 
»4 
 
 TABULATED STATEMENT REGARDING 
 
 Nutiiri' 
 Sattiplet*. 
 
 N«nit* 
 
 ■nH AiUreM of 
 
 Vi-iidi T. 
 
 
 CoKt. 
 
 Nam* 
 
 and Addrru of 
 
 Manufacturer 
 
 <ir 
 
 Fiiniinber. 
 
 ln»|>«'tor'» 
 Rfiwrt. 
 
 inoft. 
 
 Dae. 2 Knipriw* Ka«p- 
 I Ivrrv ■lam. 
 
 OtMlriH lit 
 
 HriliMti Cijunihiii-- 
 
 C'oncludwi. 
 
 OMtSS KniprcM M • n f 9. 3 jars 
 Co.. Vancouver, 
 I KC. 
 
 Ct-, 
 
 Kinpreoa Manufac- 
 tiirinn Co.. Van 
 couver, B.C. 
 
 Victoria CroHi* 
 Stawlj^rry .Tain 
 
 4 Uold .Medal 
 Stra wbt-rry 
 PrwMrvex . 
 4 ExcvUior Plum 
 I Jam. 
 
 4 Strawberry .lam 
 
 4 Raspberry .Iam| 
 
 2W«4 
 
 . 3 
 
 4U 
 
 2H035 W. H. Price, Vic- 3 bota. 60 
 toria, B.C. , 
 
 \V. H. Price. VI 
 turia. 
 
 2tW36 
 
 2!»37 J. H. Todd * Hon, 15 lb. pi 25 
 I Victoria. B.C. | 
 
 2H038 K. H.Kithet tCo., 3 can» 1.2lt 
 ; Vict«ria, B.C. , 
 
 Kni|irem brand janin 
 anil jellien, mit u|i by 
 Kmpreu Nl a n f g . 
 Co., Vancouver ; a 
 new laliel will Iwar 
 the word 'mixture' 
 aa large aa the word 
 re((i»tered on white 
 ground. 
 
 Victoria Cr«m jania 
 and jellies. Pure, 
 wholesome and deli- 
 rious. Strawl)erry 
 jam. W. H. Mal- 
 kin Co., Ltd.. Van- 
 couver. 
 
 Price Preserving Co. 
 Pure preserves. 
 
 401 <i ■ . . Absolutely pure friit 
 
 preserves. Preserv- 
 1 ed by Kxoelaior Fruit 
 1 Preserving ' >< . 
 Mfrs. of Cold Medal 
 Brand. 
 Aylnier Ca n n i n g Canada First brand. 
 Co., Aylmer,( »nt Strawberry jam. 
 , Preserved by Ayl- 
 iner Canning Co. 
 Simcoe C a n n i irg Lynn Valley brand, 
 Co., Simcoe Ont. pure jams and jellies. 
 
 4 Crown IS r a n d 28039 F. R. Ht«>wart 4 3 jars 
 Strawberry Co., Victoria, 
 
 *lani. 
 
 4 Diadem Ra»| 
 I Ijerrv .Tarn. 
 
 B.C. 
 
 2H040 
 
 OOF. R. Stewart * 
 Co., Victoria, 
 B.C. 
 
 40 
 
 I understand there is a 
 working arrange- 
 nient between tni;* 
 factory and the Van- 
 couver Inland 
 Branch of the B.C. 
 Fruit (Jniwers A«. 
 Bociation . 
 
 Diadem brand jams 
 and jellies. 
 
35 
 
 190 8AMPLE8 OF FKUIT PRESERVES -{7»n«W«i 
 
 Chifi 
 Aruiljriit'i 
 Kcmkrlit. 
 
 Kmi'LTH nr Amaltxih. 
 
 I 
 
 HACCHARIMITBa— I 
 
 Normal Wiioht I 
 TO lOOrc. I 
 
 
 Remark* 
 Mr. SJc<;ill. 
 
 Ji. c. ! p. i:. p. 0. p. c. p. 0. i p. 0. p. c 
 
 UiuululUtnttMl 
 
 iKiubtful 
 
 6S'M 
 
 M-gi 
 
 17 81 an 7i 339 
 
 63 98 4 743^4«-5 
 
 I 
 
 rn«lult<!»tMt 64'fiO 
 
 ^1« it 
 f3l 
 
 18 » 
 -18 » 
 
 Sn 44Nuo«. 
 
 Il 
 
 BpiKuioiNone. . 
 Acid, 
 
 27 7 30 6 41 92Pre. Salicylic 
 sent. acii 
 
 i i 
 
 I j 
 
 SH H 38 2 36 30 None. None 
 
 36 9! 37 4 
 
 iKmbtful 
 
 Adulterated.. 
 
 Unadulterated 
 
 64'OH 
 
 60 HO 
 
 fie 56 
 
 5R74 
 
 + 30 8+16 6 
 
 +ta 7 +63 9 
 
 + 8 1-17 7 
 
 + 19-2-17 4 S8-6 
 
 14 31 10 8 
 
 (iwinine hut 
 cuntainn a 
 preiwrvative. 
 
 Contains g hi . 
 coie and a 
 prceervatire . 
 Very little 
 fruit. 
 
 Genuine. 
 
 9 8 
 
 23 8 
 
 7-3 
 
 17 4 
 
 273 
 
 .*>S'28 P re ■ Benioio 
 •«it. acid. 
 
 53Sf Much. Saliey lie 
 acid. 
 
 38 1fi 
 
 28 44 
 
 None.T r a o 
 i (benzoic 
 aoid). 
 
 Trace.. 
 
 Preaent. Contains g 1 u • 
 ' onae, a pre- 
 aervative and 
 I ia dyed. 
 
 None. .. 
 
 <ienuine but 
 con taina a 
 trace of a pre- 
 servative. 
 
 Verylittlwfruit, 
 otnerwiae ia 
 frenuine.