IMAGE EVALUATION
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Photographic
Sciences
Corporation
23 WEST MAIN STREET
WEBSTER, N.Y. 14580
(716) 872-4503
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□ Cotour
Hon. a. H. Paqukt, M. D., 8t. Cutl.bert.
KoHERT Chaik, M. 1)., Montreal.
ROMUALI) FiSET, M. 1)., llin.ouski.
Elzkar Pelletiek, M. D., Hecrotary, Montroal.
HEALTH IIMSF=>ECXOR :
J. A. Beaiidrv, M. I), Montreal.
Q»
MANUAL OF iniJIENE
I'OK Tin; rsK ok
S(H(M)L AND FA.)IILIi:s
BASEK ON TlIK
INSTIjr( TIONS OF 1 !IK liOAKI) OF IIFALTH
OK TIIK
f^roviinjce: or que:be:o
WITH ILLL.STIIATIONS
BY
SEVEH-Iisr LjOLCtljOLiF^EiLLE,
Ji>I. D.
ProfesHor of Hyxii"n(% Laval Univcr.sily ; Pl.ysi.ia.i (o the Cliildren's
DispcHHary. Xotrc-Daiiio Hospital ; Atilliorof a work
oatitlod " La sante pour tons"
rUAXSf.ATKI) }i\
3xr. T. :BP2.E:asrKrjPs.3sr, ixl. iz).
Late Professor Jacciues - C^articr Xornuil School and Koforiuatory
School; Left iircr on Histology and Pathology, Laval Univer-
sity ; Surgeon Xotre-Dainc Hospital ; .Surgeon,
Dispensary Histers of Mercy. &c,
MONTUKAL
DeSAULNIERS & LeiJLAXC, EDITOIIS AXU PUINTER8
1801
1^A 431
LX13
H^
^"'Sqf hvT'*'"*' '°^^''°' thn parliament of Canada, in the year
Seult^re''''''''"' "^ '^""'"''^'^ ' "^ ^"'^ ""^'^^ '^^ '^« Minister of
■i^
PRKKAd^.
J.
the year
[inister of
■I
The i,ro(l«,mn,aiit fcelinn: <.f cvvrv individual, is
that ot s(>lt-preservati()i.. To maintain liealth when
good, to iinpn.ve it wlien i.npaircd, to slum the
causes ot disease and to Imi^then h'le, luive always
been the supreme desires of mard«e, tl,an by an attentive stu, y ;„ "oth
and tl.e str.ct observance thereafter of the^ kw^
w, , of «: f^e';t'^t\:;;it:;;:;iitT^^^^^^
tood,.n a word, we mast l,e al>le to regulate the
'II uinler-
er, to the
! all (liffi-
t('(l : the
leiicss of
to |)re-
l»i-f- living „rtho hadyand lunmv a wise and
ca e u trann,,^. lor tl.. int..II...t,.tl faculties
In the tmnslath,., of this inanual, tlu> nnthor's
text has hei-n carefully foilowe.l • this JrZ i
;e..nce to the on,i„.;^. vvith : V^^^^^^^^^
'••HtH.atKun, theuork have a." besides nitro^ren
and oxy^ron, this hody of air contains a ccrt7iin
<|uaijtity of watery \aj.oi- uliosc wcio-lit vari>' « ac-
cording to seasons, climates anecomes unwhole-
some.
Car])onic acid in excess is found most frequently
m rooms where the air is not renewed often enough.
1. Give the composition of the air? Does the air con-
tarn only oxygen and nitrogen ?
2. When does the air become unwholesome? What
proportion of carbonic acid is iiijuriou.s ? Where is
carbonic acid found in excess in the air ?
10
An excess „f curl.on .lioxide, vitiatinrr tlie air is
r^n^, Y ^he f^>llo.-in^ .nethcxl : Tol lOi ol^n^:
WLte -H '"V '' *"^""' ^ ^""'^•^ of clear lin.e-
wl \v -I ''' " ^^^^-^cess of ca,-1,on dioxide, the
Torn ..f riT"^ ?.''^'^^'^ '^' '^ ^^^^'^'^ precipitate
is Iln.^TT^'^'^'"!^' .^'"'^ ''"•'^'>' •"^^^>' ^»f cl*>'^e<^ i-ooiDs
fLThoVT ^,^^^^*^:^;»,'>''^'^"ic suLstanees exhaled
nom the ),ody by tl)e Umipo f, of the l.roncln'a]
tubes b, and of the lunos
i>. Tlie windpipe is the
continuation of tlie larynx,
which is the first section of
the air-tube. It ends in
two l»ranches called bron-
- •»• X. chi, the latter being them-
PLung.-RLuiiK cells and solves subdivided into an
branchingof the bron- inlinite number of cells r
chial tubes. which constitute the lungs.'
How can an excess of carbon dioxide be den.onstratedi.v
Vv^hat causes foul odor iu^closed i-oonis ?
P'K- 1.
r
11
bhe air, is
10| ounce
Sear liine-
)xi(le, the
fecipitato
m excess
ed rooms
exhaled
:tion l»y
k l.loo'd
nies into
ir in tlie
igod into
id in the
pparatus
le wind-
re mchial
lie lunos
! IS the
! larynx,
'ction of
ends in
d bron-
2: theni-
into an
cells r,
e lungs.
stratedj?
o of the
I
T
t
Breatlung- IS etl'eetuated hy two movements : the
first, called inhaltn!/, <>i' inspiration, hy which the
an- enters the lungs ; the second, calle.l e.vhaUnq
or expn-ation, ],y which the air is force.l out of the
lungs.
Man breathes, on an average, eighteen times per
mniute. ^
At each inspiration, the lungs absorb about a
pint ot air.
4. iMPoirrANCE of Bhi.:athix(;.— The importance
01 this function can be shewn as follows :
Brejithing, as already said, changes the dark
hood into red blood ; this transformation is brought
al.out ill the following manner ; during the InhaHna
process, oxygen, which is the ^'ivifying portion of
the air, penetrates into the blood where it meets
carbon and hydrogen, two bodies with which it
comlmies to form cai-i)onic acid and water which
.-..re ehmmatnl from the lungs by the process of
^ Carbonic acid is essentially an injurious gas and
IS to be found in quantities 120 times greater in the
air exhaled than in that inhaled
5. How TO PumvY THE .UR.— One must, as far
with 120 times the volume of air to be inhaled ;
How many movemonts are there in breathing ?-What
18 the amount of air inhaled at each iuHpiration ?
catbonic'^Hr/'X'"^*''"'''' ^' ^'^if thing ?-Is the amount of
hOiS!^ '"''' "' *'''- ''''' *^xl»"l^^^l as in that
vlLSd'y Shh?g?' "^ '^ ^•^"•""•^^^ ^^' P'"'fy that
— 12 —
for inst.mce, if a person i„),ale 16 ov 17 cubic feet
coXin'f o"tir '";;"■' ','" ^"'"'""^ occupier,. :
order Th.MI "«=t''"^'^ 'i-^'ntity of pure air. i„
o del that tlie person l,c not poisoned by tlie exl al-
ubTc ferof'"r" '";'«" '" ""'^'- -»•*. 2000
breath n"- In ''71 ''""'' '""•'*' '^'^ ™l'P"^-d *'<»■
from Tflu .' r-""'T, ""-^'™'" •""""•■^ -^M'^nate
S mv sunnrv T''"^ "'? ''-'^P"''^t"'y act, the ne-
rubTc'LTFoM. p:.n."- •"'"'"''• '■"• '"-' 300"
The carbonic acid in the atmosphere is nartlv
t^rtun Jv"* r'^ '""' '""""' ""-''.'luring the'da^
time, supply the oxygen we need. ^
On the contmry, (luring- tlie night-time flowei-s
g ve off carbonic acid ; Iience, the danger of keeping
them in a bed-room durino- the niglit ^ ^
1 tZ ff "^« ^^•^•^^•^^^^'" fi-oin the 'preceding lesson •
Li .1 ""S? ^'^ "P^" '"^- ^^ke tlie stomach uDon'
Wood '''1^%^^''^' -J effect its union wJilTtle
Dlooc —20 lo preserve healtli, the Iuul'-s nnmt 1...
supplied with pure air. Hence the necetsit of t e
thorough ventilation of houses. "^^^^''^^t;^ ^t the
the advantage derived frcurthe studf iJf'KtWng^^ ''
t
"
-^
nbic feet
ied 111 list
re air, in
le exhal-
es, 2000
>Hed for
emanate
tlie ne-
ut 3000
i partly
jhe day-
flowei's
keeping
' lesson:
li upon
itli the
nust ])e
y of the
t
13
SUMMARY.
The constituent elements of pure air must be in
fixed proportions.
The air becomes unwholesome when the quantity
of carbonic acid is in excess.
Breathing is effected by the lungs, and changes
the dark blood from the veins into red l)lood for
the arteries.
To purify the polluted air in the house, a fixed
quantity of pure air from outside must be allowed
in.
During the day-time, plants and trees absorb car-
bonic acid and supply the necessary oxygen for the
support of life.
The study of the air and of respiration shows
the extreme importance of ventilation.
ot keep
What is
"
>•
SECCJNl) LESSON
HYGIKNIC RUr.lJS OP RESPIRATION
,0. VENTiLATiox.-Pure uirislife, unwlioleHome
air, poison and deatli. cr^wiau
Example: After Xapole.m's o-reat victory over
the Austrian army, at Au.sterlitz, 800 Austrian
prisoners were locked 'jp in a cellar; out oflhat
nuniLer, 200 died from asphyxia in a very shoH
Ventilation is quite easy during tlie mild season •
people then live more n, the open air, and the doors'
and windows are almost constantly left open. But
pmctLfl'' ' '"'''''"' ''"''^^' ventilation is seldom'
7. Ventilatoks. - Ventilation is effecte.l by
mean of the \X'iitilator. -^
The opening made in a double-window, an vitiated air out through
a lower apcM'tui-c coutu^ctcil with a special chimney.
from above, the air is less felt, and its wiaght
favors a more rapid expulsion of the inside air
which has become unwholesome.
In order to obtain a complete expulsion of the
Is a chimney sufficient to effectuate the withdrawal of
the unwholesome air of a room ?
n
— 16 —
part of Tw '^ •?,' ""'-S-"" !'"'■•'"«'<' ''t th« '"«•««*
prDeshLwJ- ' """h'n.the apartment and said
orTomrtl^ I , ?°"""'"'«=''«on with a heated flue,
or some special chimney.
Fig. 3.
A system of ventilation bv a chimnpv tk^ p ^, ■
enters by the anerturp n^nV. ^f^^f^Jlfy- The fresh air
reservoir CDrpaKim hmnJh II **'^" ^^""^^^ '» ^iie
room and finalfy'SelpS byT&imneT ' '"*'" ""
^. Why are some diseases more frequent during winter
T
each room
the lowest
t and said
heated flue,
fresh air
ed in the
mters the
son may
fvellings,
winter,
'j of the
g winter
T
i
— 17 —
The frequent renewal of the air in houses is of
absolu.. necessity on aerount of thr .vonrrallv
Hmted size of the ro,>n.s. I,.,pu,, ,ir is totn.nl ^
h^ml^^l' IP^*'''^"^":^ "V^J'*^ "I'P'^^- l-arts <.f rooms
thanm th. lower parts. Low ceih-no-s^uv ess(>ntially
at variance witli th(> laws (.f healtk ^
callt'/^'"''?'*"'r^'-"-~''^''^" J-d-roon,, above all,
calls for particular attenti,,.,, h. cans,, in it is spent
a fu 1 Inrd of th. twenty-four liours of the da^
mast be spacious an.l contain a sni),.Iy of ,u>
sufeent^tor con..,rt durin, sK^^^^^^
It has been calculate.l that, for one ])erson the
MWesse, forwMi.t ot ..peninos. If the room can
be ventilate.l during' the ni^-ht,itmay be „f a smaller
:^:' :;::?*' f''!-''?^^^'^ ^''^ 1- pra^ised with ;;■!::
Om' mitsf not fonjH ihaf air hmiflwd twice U
perh^>. one of the principal eaa.e. of J,. n,^^^^^^
whwh carry off m many victim, from nn'r nndsf
such air also fjcnerates typhus fcrrc In the Zne
mcmner that water develops typhoid freer
Ihe nnportance of pure air is show,', in the
ctTntrv '^T""}^^ ^'- f^y i eity invalids in the
country. Sometimes only a few davs aro sufficient
to reintuse a vigor apparently extinct ; it is because
cieitV^^ dimensions of the rooms in ou,- J.onsos snffl-
8. -What should })e the dze of a hed-room ?
ini^^hp ^SlJ"'"H^r diseases n,ay be developed hy breath-
ing the same air several times ■'-Where is n., ^t r!)i
invigorating air to be found ? ^ ^"^ """^
— 18 —
in the oouiitiy. along tli,. shores of our lakes an.1
rivei-siiiore partienhirly, people I.reathe an excel-
lent an- loaded with jaire oxyo-on and free from all
noxious carhon conip(Minds. In such air there is
tound a suhstance, even supcrioi- to oxv^rcn, called
0507?/' Avhich destroys all th.> oro-anic nVitt(«rs con-
tamed ni the atinosphcn- thus ])r(,'servins can he over"
come and all the efforts of architects and sanitarians
siumld tend towards this ohject.
». Watkr-C[.()sets. Sinks. BATus.--The water-
clo.s("t..should he supplied with a sp.«cial vent-))ipe
to tacihtate the exit of foul aii-. The outflow pipe
should also he supplied with a ventiJatincr shaft so
as to prevent the air of the street sewers from
enterni^ the house as so often happens when this
precaution is neglected.
Those pipes must reach to a point abovi.' the roof
ot the house, through a special chimney. The ven-
tdation of the sinks and baths should be secured
in the same maimer. It being known that warm
air IS lighter and more raretied than cold, an horizoii-
ed above
1^ drawn
5. Those
h air by
isists in
?d?
i to resus-
er?
f
i
Fig.
nh^ts\2^ : "''•^^''''^'"^^^ ''^J'o"!'^ ^'e repeated
We sho M . '■' '' V"""^^' ^''''' '-^ ^'^'^-t^^"' time.
We should never suspend artihcial respiration before
to beat, and, therefore, that life is extinct.
(In all thoseniovenients,itis essential that the air
b~v.;i^^^^^^^^^ '^" obstacles should
b. removed from the air-passaoes ; a xrarr (cork or
knotted handkerchief), put between the t^eetl^ the
pushed to the front by pressure from the mMc^ tlus
fWrdT ''' ""^^'P^P^' ^"^^1 b^-8--.- t^- tongue
f
«lc .lultot tins. In,,.. ...outl. t,. n.,mtl.. W. sl.o.M
V it.Mr::'^''^;'r'^ -.sure... ruconl ',
a , vv ..^'•^"■^^••t'^t"'",^ ^^»ter several hours of
^^llue c<,l, bemmihs mid often kills- we sl.ouhl
eons.,uently never foi^et the treatnlen^^
pen. led unniiiition from cold.
In sueh mses, the ^r.vatest pncnutions are re.iuired
>"'ty 'Mit. sueh an accident may occur if tho
;--n.th ,s l,rou,l.t hack too precpitatl T
^enund.ed pc^-son should he first I-ubbid pc^^tei t^y
sh I I r,' ^'^ '''''^^ ^^'^' ^^^'^^t gradua ly, and he
n ' ,T ■ />"*^"'"""'y' Hiiiniation, and the body
•ts lost Its r.o,d,ty. Then, there should be no tW
a heat si^ n f /■""'^•^' •' , '"^ ^^'^' •^^"''^' t""-'' too grea"
the «re ""'' ^'"' ^'^ ^•^•'"^^i"i"g aloof from
The wai-n.th should return naturally and nut
troni the use of too hot applicatioiis. ^
I». AsPilVXIA FROM DHOWNING.—As SOOn -m m
wat-T' ^"■",7 ,''n '■^■«" -"-''--"""nil
o St u ' , '.'''*-' '".'-l>f »%'es fron. frotl.. or other
tit ™.4r"'.'. "'*-^ ^'••™'^' ""t >^« provoked, as it is
li-,li;i "f ""■ •■■■.'•■"■ition .lat need succor ; so, tlie
lub.l ot N„„e„,ly rolling the Ijody of a drowned
"
■^7,
4
-iliouM never,
IJ^Ii ;i tlllir, ()!•
1. W'c silollM
il Ikhh-s of
iliitac'innitry
; wc should,
lent of .sii.s-
ure re(]uire(l
astily, .leatli
JCCU1-, if tlie
tutely. T\ni
persistently
illy, Juid he
e till he has
id the body
I be HO fear
1 ol* ruhbino;
e, too great
le windows
aloof from
ly and not
i soon as a
II from the
liis face to
li, or other
i ingress of
ed, as it is
;or ; so, the
a drowned
^f,
^
o"r;;';;.'i!;:''''^''?"'?iT''''''"'''^'"'''-'"ii'"-|"''-i«''^^
''•'"'' K"-'<"s. «li"nl,l I ,„|,l,,v,,| " ' -^
llln 'vm, I "'1'''" ^'";' ""'■'■'t''^" '""tl....! is that oC
"lott-' ■■' " .'"■■^■^- ''^«"»vnicmtly ,.,n|,l„v,.,l i„
V. "n'at "1 '"■'"'"' '"'■""" '-^ 'li-^nvn int., tl,„
c uU ,u„l |,I,,,,.,,,| „,, „„ ,„•, ,„„.|^ |„.^ .sl,o,',|,|,.,s", a
h , ' •' ""'■'' ""■*"l>l""t".l an,l tl,.. I,a,.k „r H,.
. f "i' ""• ,'"• ■"•:"•..«"■ I»'tt".n "f tl„. l,oat. the
t.-oo t „, a,.-,>assa;.,.s IV,„„ „at,.,., |V„tl, * a (\.
J«ta ,sl, n.s,,i,,.ti,,,,. \V , tl„. h..a,l ,;i t ;: i .t
x^t^o,s,.;:[:,:^:,-ri;r;:t.;i:l^S' '
r, tan V '''■'■''• '*; "" ""■ '■"""■•"•y- "-« •■'■"'"«
'•eu nal>, ""I"-'. "■"■^K'^i"i' ti,„e f,„- tl,.. air to
the ,?!;;" T"'"'"'""^ "■'"■■' l"v,.thi„.,. into
r,;L, I * ! ' " P;'t"'"'« nosti-ils shoui,! I„, tiT-htlv
p .1, ,;; '-''T'ii''"' p--"-tHa' "f the ai.. i„t7;z
thin^'tif'Tr 'i','"-': "'"■'■S^'ti'' frieti„„s with any-
t,,.'^^ ;.:/;;. :;^,'::''"'^^'"wi.si| eircuiati,,,,. sho,,Ki
j. so.) iKue huuii sufniM.i'gtM, however n poi-fnJn
anci giadually rem fused. "^
I
I
-24-
The faithFul applications .,f tliOKo details, wliicli
may be tho moans of savin.,. lifV, sliouid always be
n.ade. iheir knoNvI.Ml^irc slmnld l.e in.lt'lihle, because
("xpenence shows ns how the ,.xciten,..'nt wliicli
a ways prevails at acci.lents, oh|it,.mtes the most
elementaiy i.hvis of prudence an.l care.
14. AcniDEXTs TO THE KESi'FHATORV Al'PAHATUS
_-As IS k.Knvn, the op.M.inu- of the larynx placed*
IH front ol the o'sopha^rus, (which carries thi food
in the stomach) (fio-. O), cl(,s.>s when anythinrr is
swallowed; hut, care nuist he taken not to" breathe
--as vvhen Imiglun.ir or speakino-— .Inrinir the act of
reatlie
lie act of
as al)()ut
Liid cause
h all the
IV ill the
FiK. 0.
Only one half of the upper jaw is shown hei-e.
1. Two incisors. 5. xhc tonsil.
i. A canine (j. -phe tntiK'S'-.
i 'rhP""!'"^'' molars. 7. The uin-lpipo.
TiL *"? '/^'.■?^' ni()lars. 8. The cKsophaKUs.
1», I he epiglottis which closes the larynx whni we swallow
— 26 —
In such eniei-o-encies, wliidi often occur in children
tlu' nostrils sl.oul.I l.o i.i„c,.(l so ,is to close them
completely : this has the efli-ct of in-oducinrr violent
expiratory efforts hy whicl, the foreimi hody may
he forcihly expelled. *-> J J'
'i;he w;i st may he too tio-l.t and cause incon-
venience hy interrerino- with the downward move-
ment of the hreathino-; when a case of asphyxia
occurs Irom any cans.-, we should hastm to undo
tlie clothmo- and loosen the waisthands.
■ 5. Diseases of the HEsi'iitAToiiv system —
Ihe most common of those dis ases is a cold ■ colds
are sometimes not serious, hut they may often he
the starting pomt of a rajMdly developing ailment ;
theretore, they should never he neglected.
The hahit of hivathiug through the mouth readilv
ex})osesto diseases of the thi-oat and chest. It is
preierahle to accustom children, while youn..- to
l)reathe through the nose, the air hrii.g warnu^rand
•Hoister; this pivcaution is especially calle.l for
when the air is cold and dry.
If we hreathe through the mouth, hcin-.' careful
to keep the tongue ])ressed against the palate, the
air, not penetrnting so dii-ectly into the throat, will
he wai-med {:s m nasal I'espiration..
\u^7J'hU'1 ^" !'^';I'"\t^ •" 'I easoof aspliyxia from a foreign
o(l.v l„,lo;,.a ,„ the larynx? Is a h.-It. or a U^ht waitt-
baml, pro.hutiveol' evil u. i-nses of asphyxia ?
apparatus .-^ -How should on(> f)r(>athe ?
W
A.
children,
3Ke them
g violent
(xly may
le incon-
'raiid
lied for
cirernl
late, the
oat, will
I foreign
lit waist-
reatliing
7
M^
— 27
SYNOPSIS.
The change of air in apartments is ol.taine^l hy
means ut* ventiiatoi-s.
Fresh air is introdiiei'd, and th.it vitiated hy
hreathing, comhustion, etc., is cxpi^lled.
The most usual ventilation is that ohtaincd hy
an opening in a window, or through a chinniey-lhic.
Jnnii(Mpiat(' ventilation, esp.-cially in winter,
fav'or. the development of several (h'seases.
The hed-room shouM he ol" suflicient si/e to
ensure the purity ol" the air.
Air vitiated hy respiration and hi-eathed again is
very deleterious to health.
The water-closets, sinks, and haths r month, and is also nioister
JUKI l)ettcr tor breathing purposes.
■t
V-
firly years,
is i>ettor
lUSSfirrc of
SO iiioister
THfRD IJvSSOX
rNFECTlOl'S DISK ASKS
MCk prison l,y ;i p,,,.soM in ooo.l h(>altl.
small .s,.e tha hv. an.l nn.ltiply when plao.-.l in
ta orahlo oon.ht.ons: sud: as, for instance, l.eat
ami . an.pn.ss. Mu-rol-.s n.uvo easily tVo,, ..n.
place to another. (Leuvrenlnrk)
InK^tiousdiseases are ,),-opa^ate,l in n.anv wavs :
thnm ?H^''' !^ n.ay l,.caus..l l.y .lireet'eor.taet,
thiouoh the nie.lnnn of the ai,-, wat,>r, nu'lk foo.l
^an..ens,an,hdIartich.stlKa are used liynuu.^^
Iheareadiul (>p„h.nnc of sn.all-])„x, in I.S,S5-,S()
was origniated in Montreal hy an infeete.l person
comni^. from the United Stati ^
An i^^norant servant nuvv hitrodnce an infections
Lsease nito one s htnnly ; it ,s, therefore, a duty for
h^l^keepers to watch o v. r their employees' Is^
The principal infections diseases are typhoid fever
U e-s chiet inaintestations lu.in,,- cronp an.l ex-
siKlative (|ninsy. ^
30 —
Providence lias not chosen tliat ull constitutions
be equally subject t() the action of the irenns ol' in-
rcctious diseases.
Every individual has not what is known as the
same niorbid receptivity; it is throuirl, the i^rnor-
Jince of this nnportant point that so many persons
do not l)('li(!ve in eontanjon.
There aiv cireunistances that specially prepare
the body tor contaoion ; thus, when one is Fastinrr
absorption is more active, and it is then V(u-y dan-
^an-ous to enter the room of a sick person; con-
valescents should avoid slecj.ino- i„ «„(.], rooms,
because, as their streno-th Ls diminish.Ml, the dan^rer
IS serious for them : a convalescent should, For the
same reason, ii\o\(\ every centre of contagion.
Tlie n, iso.
iiitum and dosinfcction.
s JJrf'V' '' *'-;"''^'' ,1"^"'*^ '''^''''^' ''-^ ^^■'" "^^'"ti<>»
stpaiately, as .t apphes to one disease alone : it is
vacn,nai>ou., fhrunl;, ,nrrn,n,'e ,u,alnsf s,nall.jmx.
I«. Ofkiciai 1NFOM.MATI..X. - Soeietv Lnplor^s
piotection : in divnie hnv as by human rLdit socie-
ty must rank I.eFore the iau.ily. "^
As soon as an infectious .Jisease has ina.le its ap-
eamnee. .t ,s a duty for the hea^^oi^i:^t^Jr!X^^-:^ «^'^^" the
19. How slioiild isolation Ih> pnictisP.] ?
h.te? ^'"'''"''' "^^'•^^•^^^"•y:-'--Should tiie isolation be abso-
h ill I other
lation, iso-
II mention
ilono : it i,s
mnall-pnx.
/ inij)k)r^s
,i^ht, soeio-
uit' its rtp-
i'.-unily, UN
ce tlie fact
^al autho-
t.
1 pi'iK'eed
condition
.* probable
ilation of
•liild, and,
iven and
:ited vvith-
'li, aware
^ard it as
e disease
'), should
from the
>iLse.
iig in tlio
shall the
I be abso-
- 33 —
The patient should },e isolated in a room whiob
rl'ov.T '^^r"" '•"■ '-'"«"■'■ and .hi^, be
removed m quick as possible to tl.e hospital.
Ihe patient should he isolated, not only from the
eff ts"he u::r?'", '''"""^' ^"'' ■^'^ f'---^"
enects he used to liave around him- his room
.*ould contain only indispensable article, of ?ur
mture: no carpet, no table, no chairs ; only the bed
without any ornaments. ''
sh^W !«"; "'""-■' T¥'' '" " 'lisin'octing solution
should be hung outside, over the door of the room
30. Dlsinfection. — Disinfectants are thow
Sn"n::tr i"''' *'"r«'' ^ ?■'>-»' -»''-'-
action, neutralize or destroy the oroanic Drineinle^
which constitute the germs ^f infection d^ as f
shoufrnott'''-' ri:^'^VkiIl the germs of dieses.
Should not be mistaken for antiseptics.which prevent
dtfoy^/oTis:"'-"^^- ^'^^- ^^^^^^"--' -^-^^
Disinfectants kill the germs of diseases, which,
Should the natiP^t S ?o i 1^^^'^ ^'"^""^^^ ^^ <^" ^^ f«"nd i*-
of the famuroniv? Whif''? ^T. ^^^ ^^l^*^^' "members
of the paS's ro^onT?^ ^ '^'''"'^ ^"^ P"^ «^^^ ^^e door
an^«-aTtTi^thi%ame"i.^' ^^^^^infectants ? -Do disinfect-
rizersP-Whatirthpn'^K""^';^^ and deodo-
* r >v nat IS the action of disinfectants ?
— 34 ~
as it luis alrendy been said, are known to be mi-
ClY)l)eH.
(It islii^lWy important for public security tliat
tlHsc Hovnts called f/eoi/orizers be in no way con-
touiHl.-d with trunlisinfectanU- many substances
mi.lai)i)ai-atus said to have disinf(^ctant properties
are in ivality, simply deodorizers, which, by maskin.r
certain odors, crive a false security, and are often
the means o^ doin wuy con-
sul stances
properties,
•y niaskino;
iim often
enting the
ailed
con-
imcl lif/ht,
the supjdy
' the mfcc-
^he atinos-
troy th^hc
kail '}n
(;See supplement at the .-n.! of th^e
fourth lesson.)
The bed-pan should constantlv
contHin a certain .juantitv of the
■solution No. 8. which should be
nicreased after the patient's eva-
cuatimis (See suppl.n.ent at the
end of the fourth lesson.)
In the eruptive diseases, such as
small-pox measles, scarlet fev.-r,
the patients body should be rubbed
every , ay with cainphorate.l oil ■
this oil wdl prevent the rapi.i
evaporation of the exhalations
without impeding the neces.sary
perspiration. ^
The atmosphere of the room
pZ?* hf^'^""^'^^I^"^■^«^''''''•»^^^'-
count of the impossibility of intro-
volume of air at once ; it will l,e
ever, to renew the air, as much ^
iniperceptable ventilation, which c. n
nusing the lower part of the win^^'tu'.\ m.thod of disinfecting
-^IcII;^;^^^^
roonf'"-"^'';. ^^'': ""''' ''^ -iisinfeetion of the other
neveHh' 1 'I '";"''" '"^ '"'^ '^'* "'•^-"^- '^ «l'<>uld.
neve.theless, be ,|one. as the infectious genus may
peis ns HI atten.Iance upon the patient.
sh«M 1 1 rV''^ "'"J'^'T/^"'' accessories of the bouse
should 1 kewjse be d.snifected : cellars. yar< Is, sta-
ce ns^i'^'-n'T^^' cess-pools, sewers, should be
cleansed with the solution No 1 or No 2 (See sun-
pleinent at the end of the fourth lesson) ^ ^
Ilie patient after recovery, should not meet
Uh;; t;."""''""/^^^.''^' fannly before receiWng
a hot bath given to h.m with the utmost carel
his bo""l it- nonnal condition ;
or the ,1 '","'""}"■ -^y t'-™ fVo,„ ,|c..s,|„a„,ation
oi the dry parts winch appear on it at the end of
co-lt^ToT' '""' """" '"^ "''"•'^'^'•"- ™''-|- °f
with the other'memi,e.l\:i'S,:tni!;i'<' '""'-»' ■»">«'«
— 38 —
In case of death, the corpse should immediately
be wrapped in a sheet wet with the solution
No. 1 or No. 5 (See supplement at the end of the
fourth lesson), and placed in a metallic coffin or one
lined with metal : the metallic coffin is strictly
required when the corpse has to he transported to
a distance.
In no case, sliould any one he allowed to attend
the funeral, which should take place within twenty-
four hours.
RECAJriTULATlON.
1
Infectious diseases are always spread l»y means of
their germs.
This spreading- does not always occur in tlie
same way.
There are some circumstances which specially
favor contay means of
cur in the
li specially
arable con-
by-laws is
■ infectious
meets with
e obtained,
id after the
; these in-
as possible,
nfectant is
uadfi ? — Is it
1)11 who has
FOURTH LESSON,
(■HIEF INPKCTIOUK DISEASKS.
as. Tvpiioii) FEVKit.-All infectious ,li.sea«es in
this country are .lerivcl fro.n foreim, climate
there ,.s no ™eh .lisease that can be attribute o,';
d mate alone. However,thereareper.si.tantca,esr
the maintenance an,l spreading of those ailme iti
among our i>o,,ulation ; they wiirnaturalh^lisappear
■f then- causes ,Io; we must. ho«ev,.r nrnke an
exception tor typhoid fever: this .liseis may be
th:l;^rT!ir"""-^' ' -'•■* ».--";"^-:
^:st, th;™^t^-l^— -rf^
.Hstance from the sewers. ortVo,:' "e'ce ers ^fT
eh £:t^n:^ ,:^te;t::^';,,!rtu:'3
old people. However, the milk to wWch Xterl
Are there any intVc-ti.)ii.sdi.senqos snof!.,!!,- ; i
the diniate of this c-ountrvv H,^«?^ i '^ inherent to
propagating of the ge • " i t vJl Zl f "/""V ^7^^^^" ^^e
fever Frequent at every age J ^^J^'^^'^^ ^^'^er r'^Is typhoid
v\
— 40 —
The astonishing cases of malignant typhoid fever
which are found in tlie country all origniate trom
the poisoning of the wator by the products ot some
animal or vegetable decomposition gonig on near
bv which, filtering through a porous ground, conta-
minate tlu' water and rendei- it uniit for consump-
tion.
Fig. 9.
The water of the well is contuininated by the de-
composing matters percolating from the closets to the
well thro\igh the loose gravel.
The conquests of liygiene are now such that it will
be henceforth easy, if not to completely rid society
To what cause must the serious cases of typhoid
fever in the coimtry l>o attributed ?-Can this disease
be completely eradicated ^
phoid fever
^nnate from
icts of some
ng on near
:)un(l, conta-
)!• consump-
d by the de-
closets to the
ih that it will
y rid society
es of typhoid
m this disease
— 41 —
of the epidemics of typhoid fever, at least, to reduce
them to a minimum (Brouardel). In 50 cases out
of 100, water is the distributer of this dreadful
disease ; tlie evil is ap[)aiviit, tho cause is visible,
and the remedy, if not always easy to practise, is
known; it lies in the purification of the water
by all possible means.
2-4. BiPHTHEiu\.~Ifdii>Idhcri(twerc treated in
the mme rir/omns nyuiner <(.i snyiU-jmx, its stay
amon;/ our popidation numld btsfhiU a short time.
hvery one seems indifl'erent t) th(i presence of this
disease, which is so seriously inci-easing the number
ot deaths, here, instea.i of opposincr to it all the
powers of resistance and protection at our disposal.
Diphtheria presents itself under many different
torms which can hardly ],e made distinct: croup,
exudative angina, for instance, are some of its ma-
n^estations ; it is therefore necessary, in cases of
affecticas of the throat in a child, to call the
physician in at once, in order that he may imme-
diately prescribe the necessary treatment.
Croup is considered by hygienists as bein^ of the
same nature as diphtheria. Therefore, in all cases
ot croup, as well as in diphtheria, or variola, isolation
and disinfection should be practised. (See by-laws.)
25- Measi.es, 8cAUF.ETFEVEH.-^8om(!times both
are very malignant. The recovery from these
diseases is specially to be feared as it is then that
A'^flZ^y^ ^^^ ^***"^ precautions to be taken against
?Sardld? """ ""^"^ «.nall-poxy-How is' croup^^I be
— 42 —
severe complications f^enerally arise : affections of
the lungs, in the former disease ; those of the
kidneys, in the latter. Consequently, the treatment
should not cease at the same tinu' as the malady,
but the attendance of the physician ought to be
continued long after the disappearance of the
disease.
SMALL-POX.
2«- 8m all-Pox, on Variola. — This is the most
dreadful of all the inf(
ravages ;
ctious diseases in its nature
but hygiene is omnipotent
then devote to it a special
and in its
against it ; we will
chapter.
History of .small-po.r. — In the last century, small-
pox caused annually half a million of deaths in
Europe ; an epidemic raged every three years.
Half of the mortality in children under ten years
was due to small-pox ; two-thirds of the blind per-
sons in Europe lost their sight from it. In some
counti'ies, this disease destroyed, at one time, one-
sixtli of the population ; the terror that it was
spreading everywdiere had largely increased the
number of suicides. It spared no one, and the woman
who bore none of its marks was regarded as a beauty.
2T« Inoculation. — Infectious diseases are dis-
tinguished from other diseases, lo by the rapidity
of their development among the population in which
they make their appearance ; 2o by not attacking
the same person twice ; in fact, except in case
26.— What is the history of small-pox during the last
century ?
37. — In what are the infectious diseases distinct from
other diseases ?
43 —
affections of
tiose of the
le treatment
blie malady,
ought to be
nee of the
i is the most
n its nature
omnipotent
it a special
itury, small-
►f deaths in
three years.
3r ten years
le blind per-
t. In some
e time, one-
that it was
I creased the
[1 the woman
I as a beauty.
ises are dis-
the rapidity
ion in which
ot attacking
;ept in case
uring the last
distinct from
of peculiar susceptibility, no person is twice stricken
down by the same infectious disease.
This last fact, recognized by every nation, gave
rise, in the last century, to the idea of inoculation
Inoculation is nothing else but vaccination by the
poison of small-pox itself. "^
This custom had become the more general as
every one was afraid of contracting the disease, knd
that derived from inoculation was less serious.
Ihe pmctice of inoculation reduced the rate of
mortality Irom 1 in 5, to 1 in ,50.
,. ^^* y'^*^'CiNATK)x._\'accination, as every true
tact, IS the result of experience and observation
A disease, appearing on the hands and arms, and
resembling small-pox, though not spreading so
quickly, had been noticed as prevalent among the
people of the country ; this disease was derived from
cows, sheep, or horses. It had been also remarked
that the persons suffering from this distemper
prevailing at the same periods as epidemics of
Xess^''''' ^'''''' '''''''*^ ^^ttacked by the latter
Both of those obser^'ations were communicated
by the people to professional men ; they lead to
experiments which, performed by learned men
hnally corroborated the remarks made by the igno-
rant and poor people. ^ ^
It was about the end of the last century that
mankind was benefited by these important discov-
eries. In 1795, the illustrious Jennel-, the father of
Upon what was the system of inoci.iation based ?
Was innciilation in great repute ?
;^??'~~^°^^ ^}^ vaccination succeed inoculation ?— AVhnf
w the name of the man who made that great disco^ry
— 44
vaccination, made liis first experiments ; he publish-
ed his report in 179(S. His results were
corroborated by Dr. Woodville, who, in two years,
vaccinated 8,000 persons, exposing the most of
them to contagion, either by contact, or by in-
oculation itself, without causing any deaths.
The new fact brought out l)y Jenner,and confirmed
by Woodville, was soon recognized by all learned
men, who have left us undeniable statistics which
are still gfiining in truth and strength.
Vaccination is an operation 'which consists in
inoculating a j9enso?i wltli a disease known as
vaccine, found in some animals, specially
in cows; vaccine is the best preventive remedy
against small-p)ox.
29. England. — This invaluable discovery which
had become the subject of the most acrimonious
discussions, has, finally, by the experience of nearly
a century, been made a scientific dogma.
Instead of the dreadful spectacle ottered by small-
pox in the last century, a mere sketch of which
has been given in this book, we now see thu disas-
trous scourge gradually vanishing in the presence
of Jenner's marvellous discovery. Another proof
of what has been said here is added by the follow-
ing figures.
Official statements published in England show
that, previous to 1540, the deaths caused annually
in that country by small-pox numbered 12,000 ;
that, from 1841 to 1853, when vaccination was
administered gratuitously, the number of deaths
per year was reduced to 5,250 ; that, from 1854 to
How can vaccination be definerl ?
29. What have been the effects of vaccination in
England ?
he publish-
sults were
two years,
le most of
or by in-
xths.
id confirmed
all learned
I sties which
consists in
known ccs
s2)eciaUy
tive remedy
3very which
acrimonious
ce of nearly
It
ed by small-
h of which
je the disa^-
he presence
other proof
' the follow-
^land show
ed annually
red 12,000;
nation was
? of deaths
rom 1854 to
iccination in
— 45 —
1868, after the compulsatory vaccination bill had
been passed in 1853, the annual rate of mortality
was reduced to 3,351. "^
It can be seen by recapitulating the English
statistics that the rate of mortal it y caused by small-
pox has been reduced from 184 to 11 /(,,■ every 1 000
''''''■ (Ballard, Gayton, Guy.)
30. France.— The renowned French writer
Jules Simon, in speaking of vaccination and its
effects in Europe, said that it had reduced the rate
ot mortality from 54 per cent to 12 per cent.
31.— Germany.— In 1884, the German Govern-
ment appointed a commission which was com-
posed of vaccinators and anti-vaccinators, to incmire
into the results of the compulsatory vaccination
and revaccination law of 1874. The following are
the conclusions of the import :
In Prussia, the rate of mortality caused by small-
pox had been 24.60 cases for 100,000 persons from
1847 to 1874, while it was only 2.18 for 100 000
persons from 1875 to 1831 ; in Austria, where no
vaccination law had been in force, the mortality per
year had reached 37.95 in the first period, and
44.77 in the second.
In the Prussian army, not a single case of
mortality has been cauml by small-pox since the
vaccination law has been passed, while in Austria
the rate of mortality has been varying from 10 to
25 for every 100,000 inhabitants, and in France
trom 8 to 28. . '
30. What is the opinion of the French aufhoritips
rcgarumg vaccmatiou Y - 1- ji i lih?,
3X, What is the opinion of the German authorities ?
••TTlifri!iii'[ii'iiw«
I i
— 4fi —
Siuall-pox has almost completely disappeared
from all th(i leading cities in Germany since 1874.
Such are the eloquent conclusions of the German
report.
J5I2« Canada. — The above statistics ought to be
sufficient to prove the un(juestionable efficiency of
vaccination, as well as the valuable services already
rendei-ed by this almost infailiible preventive. The
remarks gi\en have been made in a vast field, as
the statistics include millions.
There has been enough said on the present sub-
ject ; however, we will add figures that will give
a local interest to this important question, which
ought not to leave any more doubt Ijehind it.
in the town of Saint-Henry, near Montreal, the
statistics for the scourge of 1885-86 were as follows :
Number of cases of small-pox flp to Dec. 31st. 1885.. . . 233
Number of deaths 117
Number of pei'sons not vaccinated 115
During the epidemy, there were only two cases
of sm;dl-pox among persons who had been vaccin-
ated. •' The scourge," said Rev. M. Decarie, who
gives this convincing statistics, " was suspended by
vaccination, instead of having been propagated by
it as the foolish enemies of vaccination claim."
»». Revaccination. — The cases of contagion
among persons who had been vaccinated lead
learned men to the conclusion that, in these cases,
the vaccination had not been done properly, or that
the vaccine had lost its power.
32. [s there any statistics on the matter in Canada ?
33. In what (urcurastances is revaccination necessary ?
— 47 —
Children weakened by a rapid fjrowtli or
a serious illness, are in danger of hoiiu;- atta,cko name of food is mven to anv
ret^H "';"'^ ^^^"'" '"^^^ ^'- storrmch lu ps t^>
tnc ^va^llth which is necessary to life
roo«l substances may bo ^
classes: nitronenous foods aiu
roods.
Nitrogenous foods contain oxyrren hv composi-
t^rof rr t'^-:^tutd1ratirproportionin our
nt-the food substances - ™ppUed us^y ^^e^
rtaCndnS:r Ui^p- we shall study
them separately in the above order.
What are the principal non-mtr«geno^xs Bub^^^^^^^^^^
Are there many syn^nyj?^. ^l^^f.f ^f Ss ? -What is a
t^^v ;^ :.. the hvienic division ot looas r * n^pa
r KrS-ul gdrt;p.y"uMh oertai„.ood. f-
How "hall we iwAy thwe looOs
[id gelatine,
s, oils, star-
litrogenous,
rdrat, prin-
', are term-
itain all the
ne of these
rishment, we
the elements
bance, do not
our strength,
i-nitrogenous
e animal and
necessary for
', water and
development
or chloride of
)o our alimen-
) the composi-
»portion in our
ied us by the
le animal, the
we shall study
IS substances?—
non-azotised ?—
Ig ? —What is a
, /• - _ J o r*r«*»s
certainf oods t—
— 53 —
To properly explain that all foods have not an
Zff-M .•^'7-'^^f"^' '''" ''^^^^^l «^y that the most
digestible food IS that which supplies the system
with the greatest quantity of restorative elements,
and gives the least possible work to the digestive
organs. ^
THE PRINCIPAL FOODS OF TI
KINGDOM.
ANIMAL
35. Meats.— The greatest quantity of quater-
nary compounds, or nitrogenous substances, is sup-
plied by the animal kingdom ; consequently, those
(Sef Nr'Sr'"" "'''^^''^ ^""^ ^^'^ nourishment of man
Numerous experiments have shown tliat animal
nourishment is necessary to men who are obliged
to perform an exhausting labor, and that without
such nourishment they can not perform the same
amount of work.
This may be explained by the following reasons •
As we have already said, meat contains a large
quantity of azotized substances ;
Therefore, nitrogenous substances of the veo-eta-
ble kingdom, when taken in the same quantity as
the nitrogenous substances of the animal kingdom,
Sr ""''*'' *'''''''' ^^^'^ "^<^^*og^" ^han the
Meat contains fat and important salts
As meat can be cooked in different ways, it is
What is a digestible food ?
T« o^ui^i'^"^ ^^^-^f ^^'^ animui kingdom supply us with ?—
Is animal nourishment necessary ?~How do you exDiain
the advantages of animal nourishment ? ^ ^
A !ili
a M
_ 54 —
' easily digested, and of easier assimilation than ve-
getables T that is to say, it is transformed nito our
tissues more readily than the latter.
In this country, we particularly feel the want ot
eating meat ; this mode of nourishment ^^ves more
activity to our organs, and thereby helps to promote
tlie animal heat which is reciun-ed to withstand
the rigor of our climate.
»0- Digestion of meats.— The meat of young
animals is harder to digest ; especia ly that ot the
suckin" ^"n
.n^-ke\ w'^t ™:''rw i-^/'-'. ■"-' -'-'» in the
condeS "ptpL-a tons T.'"'' "°' ''°1"'' '" "'«««
SUMMARY.
to ife ; the first -i. J\..,n i •. '"'' '*' "ecessary
latte,., '„o„!„t4:k*o„:i^,:'"-""-™- f-j«; thi
be!f:tea"mLe f °«"'* "»"«" ""de ?-How is American
89.-Are extracts of meat aa nutritive as meat itself ?
i of strict-
:oId ^vater,
then strain
liioh closes
iiall pieces
)ut it into
lours. At
intents of
ich is ex-
iher alone,
nth luke-
cts in the
the testi-
ibstitutes
he nutri-
l in these
:)th, they
etite, and
not rely
► replace
— 57 —
comn]?f?''''"^'r^''^'^"" ^^"•'^^^ complete and in-
Senan^e. ''"""''" '"' ""^' nourishment and
natm^^'^'n'' ""P^'i'll ^'^ ^''" ^'"'^^ kin^^doms of
natme : the animal, the vegetal)le, and thS mineral
mel 'Vl''* . ood-stufts of the animal kingdom are
meat, tish, milk, and e^gs.
Ment supplies us with azotized substances and is
necessary to the nourishment of man
^^^ Certain circumstances render meats more digest-
Meats are red, white, or dark,
ihere are different ways cf cooking meats,
liroth does not supply a restorative beverage
is of the
; others
Bcessary
ds; the
merican
itself ?
SIXTH LESSON.
40. Healthy conditions of Meat. — Quantity
(md quality o/fdt. The Fat must l»e in sufficient
quantity,l)ut ]iot in excess; otlierwise, the proportion
of alliunien in tlie meat will be too low. Fat must
be lirm, not too yelhnv, nor of the consistency of
jelly, nor stained witli blood in any part.
Qudlity of the mcdt. — I'he muscles must be
firm and elastic ; a light moist color betrays a
youno- animal ; a dai'k color, an old one. If, after
a few hours, a slii^ht I'ed juice ooxes from a piece of
meat on a plate, it is a j^uod sign. Meat of o-ood
quality has a marbled appeai'ance, such being pro-
duced by the interposition of thin fatty layers
betw(HMi and chi-oughout tlie nm.scles. — (Lettre))y)
If the color of the lean ])art of the meat is light,
it indicates that the meat is becoming putrified, and
the fact nnist be ascertained by running a knife
through the flesh : in meat of good (juality, the
resistance is uniform; in decomposing meat,\some
parts are softer than the others : the smell from the
knife will also help to ascertain the quality of the
meat. The presence of cysticerci or trichinje leave
no doubt as to the diseased condition.
The marrow of a sound animal is Hrm and of a
red, rosy color ; if the animal was sick or in state of
decomposition, it is soft, brown, and 3overed witli
black spots.
40. What are the characters of good fat ?- What are
the (juaiities of sound meat ?— -What signs characterise
unwholesome meat ?— How is the marrow of soxmd, and
of unsound meat recognised?
— 69 —
The lungs and the liver must be examined to
ascertain the presence of abcesses.
^ Saumges, htack-pudding, //«»?.— Trichina, which
IS a dangerous parasitic worm, may be ingested bv
eating imnced meats, because fraudulent tradesmen
are lable to prepare such food from unsound meat
WJien sausages, which should be cooked in water
betray a strong smell of ammonia, they should be
discarded, ^r'arkes.)
Smoke-cured ham should be necessarily prepared
trom sound meat as the process of smokinrr does
notdes^troy the parasitic germs which may exist
in tainted meat. It is an absolute and imiiortant
hygienic precaution to have such meats cooked.
41. FisH.—The nutritive value of Hsh is about
the same as that of meat.
Small fishes are more easily digested ; what
makes fishes indigestible is the great (juantity of
water and oil they contain.
Acids, which have the property of dissolving
tatty matters, should be used as con liments ; lemon
juice is preferable.
Persons who cannot easily digest liquid food,
cannot properly digest fish.
The fiesh of fishes soon becomes tainted : con-
sequently, they should be eaten very soon after they
have been taken. ''^
insSpd '^ W^tf' V'^^'^-P"^!^'"^' '-^nd ham, be carefully
fw «.„~i ^''^•^''''''f ^^^^ t^^^y areof g(„Kl. "re very
^«vy. Bouchanlatf'''"''' '"" '■«''''»'-ative.-(MicheT
■*-*• All J K Tl
. ?f the water which iL V*'"''"'™*'-
f -mpm-e.thelatte'Lnwr "*'«' '° the „ilk
typhoid fever and oS ,• " '""™» "f eonveSn^
^<:'y important to care „"''''■ ^' '^ tlieSf
WJtli wJioii, we de ;? '''"'-" "y watch the mill, m
."-eful of the "rihiLf of"".-'"'^'-"''" t « he™
42. Is inili^ ^"^^ °^ fish we havp 9
by means of theSfk ?° """^-y'" ""m the cow to „.,„
e'd?
sh cod, bass,
y nutritious,
l or colored.
i-ro nourisli-
"Jtl abstain
'1), are very
e.— (Michel
. thut is to
^^ clonients
tant factor
water and
^1 are fat.
►• at 1,000.
^>ut two
renioriuir
ctometer,
the miJk
>nveying
Iierefore
'lilkman
>at he is
d ^n^ ...s
an im-
nnot be
i Of.9—
?rated ?
— 61 —
Bovine phtisis, that is consumption in the cow
IS a very common disease amonnr.st those animals,'
the chief cause of it is the insufficient ventihition of
stables. It is reasonable to suppose that this disease
may be conveyed to man by means of the nn"l)
It is beyond doubt that the milk of cows freely
grazing m rich pastures is nuicli superior to that of
animals always kept in stables.
In cities, where the inspection of milk can never
be perfect, it is always prudent to boil the food.
I he dairy should be a sepai-ate apartment used
only for dairy purposes. It should not be in the
immediate vicinity of stables, pi^-.sties, privies, or
manure-heaps. All utensils used in the milk-house
and in milking should be scrupulously clean.
4». EfUis.— After milk, the most complete food,
although not equal to it. is eggs. But the white and
the yelk ot the i^^^ do not contain a sufficient quan-
tity ot salt and water to make them as useful as
mi.k tor nourishment.
The digestion of eggs depends greatly on the way
ot cooking them : the less they are cooked, the more
digestible they are.
SUMMAKY.
To be wholesome, meat should possess certain
essential qualities,
Is the milk of pasture cows preferable ?— In cities
what precautions are necessaiy with respect to milk ?-
wnat are the sanitary rules concerning milk-houses?
— 62 —
Minced meats are often unwholesome.
Fii^h providcK a nourishment similar to that of
meat.
Thoy are not all of ecjually easy digestion.
Some persons do not easily digest Hsh.
The flesh of fishes is either white, red, or fatty.
Milk is a complete food.
xMilk is especially adulterated hy tlie addition of
water or by the removal of the cream.
Certain diseases may be conveyed by means of
milk.
?ilEg^'«. when slightly cooked, are nutritive and
easily digested.
to that of
ion.
or fatty,
iddition of
7 means of
ritivc and
ft
SEVENTH LESSON.
THE PRINCIPAL FOODS OF THE VEGETABLE
KINGDOM
Like the animal kinfrdoni.the voL'etable k
sui)plies us with azotized anil
Linml
„ oni
+„^,: 1 , "— V...... emu /luu-azotized ah^nen-
tary Hubstance.s ; but if the.se elements are .sufficio,»t
for annna Is. they are not sufficient for nuin ; ve^feta-
blescontam too small a quantity of certain nfces-
sary principles to be considere.l complete f„o,ls It
lornnl H ^'"^^ ^ '.'"^"^^''^>^ ''^ vegetable matter
I0.I ?-T X proportion of nitro^ren which man
n^ffl ^^ ^; p^*^^' ^^^^-'table diet, although in itself
nsuftcient for our nourishment, must lamely con-
tribute thereto. ^ -^
The vegetable king.lom furnishes for alimenta-
tion : cereals, vegetables, and fruits.
furtth^''''lf~'^^'^'. .^'^■'^'■"•^ "^' ^'^^-''tain cereals
wb r I ^^ ^^'^ P'-""^^'^'^" f"o" "'"!'^' "'"' ""^
in our alitnentati V " .f' hs l";'""'''"" ^■","'"^"
>iC(ls tliev contain tLnil't^. .•,••> ""^^'""^ "f t 'e
i>y their voiu" Hi, ^ 1, ;: ' r""";-' "'' •"'"'" •
bowels, therelivmevontT? •.'''' •■"-''""' "'* the
hunger. ^ ^ *•'" «"'''*tipat,o„, and '">tities, they arc
'^its, ,ph.,„s, pLetr«.:i:ftu'ir -l^'^
Atwhat ,.e,,„st.„aU w..,a,„,. particularly „»„ „at..„„a..
^o. y\ hat IS a vetretahl*i i' A\ru- i
vegetables ?~Whieh ^frn th " "^^^^'.''^^ '"'^'^ ^h'' starchy
chSnf" "■"■' «^'"" food.? -How .hould (ruit b.
— 66 —
sons ; lean people require starchy fruits, (bananas,
chestnuts); those subject to diarrhea should use
astringent fruits (quinces, medlars), and those of a
sanguine temperament, acid ones (gooseberries,
cherries, oranges, and lemons.)
47, Alchofjc liquors. — All fermented liquors
contain alcohol.
From numerous experiments made with alcohol,
the following conclusions may be drawn :
Pure alcohol taken in larger doses than one ounce
and a half in twenty-four hours, is injurious to
health.
One ounce of alcohol represents two ounces of
brandy, as brandy contains fifty per cent of
alcohol.
One ounce of alcohol represents live ounces of
sherry, as sherry contains twenty per cent of
alcohol.
One ounce of alcohol represents ten ounces of
wine, as ordinary wine contains ten per cent of
alcohol.
One ounce of alcohol represents twenty ounces of
beer, as beer contains five per cent of alcohol.
Alcohol is not necessary either to health or life ;
persons who do not make use of it rcacli a more
advanced age ; this fact is proved, beyond doubt,
by the mortality tables of English life-insurance
companies.
47,_Do all liquors contain alcohol ? ~ What dose of
alcohol is injnrions to health ?— What is the alcoholic
strength of the chiel iiquors ?
, (bananas,
hould use
tliose of a
losebcrries,
,e(l liquors
ith alcohol,
L one ounce
ijurious to
> ounces of
r cent of
i ounces of
!!' cent of
ounces of
)er cent of
y ounces of
•ohol,
Ith or life ;
acli a more
oixl »se
l"'* it leaves the o'L^T'"''. '*?''' ^«»>"'ant,
have pa.s,s«l off ' " weakened, when its etfects
the .-oningl^owt' areXaS"" ''''^'^"'""'
-hioh it doe^tt ;'„.;::''" '"'"''°' "»- I>-Perties
gi
more or less alcohol as m„t ,r"-™«?"' " <^"ntains
ing table :- ' '■'^ '^'^ ^'^'"^ ^y the follow-
Cha.npag„e wines contain fro.n""'^™""'' "Tr '
iiordeaux " « " 5 to 13
burgundy " u „ 6 to 13
7 to 14
'5- t-^e driiH-n fioui the above facts ^ ^"nckisions
48. Do all wines contain alcohol ?
— 68 —
Sauterne wines contain from ,
Marsala
Madeira
Port " " "
Sherry
Percentage of alcohol.
11 to 18
15 to 25
16 to 22
16 to 23
10 to 25
When a wine contains more alcohol than th(i
analysis of its kind permits, it is evident that pure
alcohol has been added to it.
According to their color, there are two sorts of
wines, viz : red wines and white wines. Red wines
are made from blue grapes, the skin not having
been removed ; the coloring matter of the pulp,
dissolving in the juice gives the wine its color.
When the juice is immediately drawn off, white
wine is the result; this may also be obtained
from the juice of white grapes.
Red wines contain less nitrogenous principles
than white wines. (Michel Levy.)
Drinkable wine should be at least a year old
before that time, it is heavy, causing heart-burn
and .colic.
Wine is generally taken diluted with water ; this
mixture should be mnde at meal-time, as wine
mixed long beforehand, deteriorates, and becomes
an insipid drink. (Berthelot.)
What do you conclude when a wine contains more
alcohol than analysis allows ?--Judging them by their
color, how mauy sorts of wines are tliere ?— Which is
the most nourishing wine?— How old should wine be to
be drinkable ? — Should wine be mixed with water ?
— 69 —
co.)S,T'roX''i:f "!/,'"■■ '"'""'•'>' "' ^'i-hoi they
dispe„s«l ^ritl' entirely! '"'^ '""-'"•'^tely, if not
= J '^^''''^"-^ "'"<='" - -g'" per cent of .ieohol
consiiCt;:-;',,;.'^."',:;,';^: '^ '^'""' ""= '"'"""'y
tlO. Coffee TF\~r\.fi'^ w
common -lonu^s iciever.",^ /",'', '" "'''" "'" ">«'
ones, when taken in rn^f ''t ' "" """* '""•"')««*
heart, and Zn^^^Tt^. '''""''' l-alliitntion of the
onnts hunjjs on nervous trouhles
p.e^nVor^;;':::;;:^'- -•« nourishing. „. they
anti-waste !oo Is thd, let e'^ • ''": f'7 "« """ed
ly azotized. "" " P'-'n^Plo being strong-
They are the favorite bever,iw« nf „. i
soldiers, whom tliev .„■„.„ j.^ •"'"''*'"<»' and
of strength ; t" ey en-U I «; "fT " ™1"''' '"^^
idsinte&etual hCwHh greltt^ete' "' '"^'°™
What, „a.v,,e deduced f,™. the an.,,,.. „,„,„e.,
pe;c;«,t«ro"lfcohol '-\\-S',','ni''Vr'' -^^^''-at is its
safely taken ?- " "•" ''"""'"y of beer may be
".m^i^InnXveragSf "■'" "f '«' »"'' ™ffee,»-Are they
stu'^drtr"""" '■"■■ "«"«-„rk,„an. ,he soldier and the
70
There are two kinds of tea: the Mack and the
green.
Green tea c<> itains more volatile oil, and is more
often a lulterated than ])lack Xea ; it is, therefore,
considei'cd less wholesome.
SUMMARY.
The vegt'talile foods dt) not suffice for the nourish-
ment of man.
The vegetable kingdom supplies us with cereals,
vegetables, and fruits.
The grains from which Hour and bread are made
are derived from the cereals.
All bread is not wholesome.
Public inspection of bread should be enforced.
Oat-meal supplies us with gruel and porridge.
Vegetables are herbacious or starchy.
They are necessary to our nourishment.
Fruit does not ecpially suit everyl)ody.
Fermented li« animal and •" ^t ' ? '". '" ""I""-'™* ««
with valuable suuSt 't •'^',"-"'''"'"'. «"l>plie.s us
J- ^ttiiii w itliont (lunger of death.
all found ns?ffiS,nt„«anrf°"--''''.^''"" '"'« "«'4
exeept chloride oTsodi.m,''' '" "•" *<«' ^^■<' ^ke^
plays an active and h m n; "1 '°"™'P'' ■«'"' "'"eh
^<-ralo.,,peHod',:?'4-'S:S;^h,^^.
intimate part of ourtodv tf ;''""""' ' ''' '« «"<■•"' »«
d'-ied up L,u. onlV'rIi,";::,:,:'-'- -™P>«tely
>• "uVSiSaJi;;,";?'" '<'"'<='"■" ."•■»• "ni.„„„rta„tpa,t
Od. Is wafer a food ?
— 72
Water as a liquid food is also the means of favor-
ing the ingestion and ab.sorptioi^ of the salts neces-
sary to our nutrition, and which frequently .ure
not found in suilicient quantities in solid foods,.
It is very important to know the sonivo that
furnishes the water we drink.
Drink i(L', water should be clear ; free from
disagreejbble odo] • of an a^n-eeable taste; aerated,
holding in solution qwall f)niounts of various salts,
especially carbonate oi jimo and conmion salt.
Water contains nuicli \i.:.m-o ui; the latter salt than of
all the others combined.
Rain may be considered as the source of all
the waters distributeil on the surface of the earth,
or in its deptlis. 8ea-w?).ter is not drinkable.
We will now consider the principal kinds of
water.
54. Wellwatku. — Well-water is much used in
the country, where it is generally pure and bene-
ficial.
In towns and xdllages, well-water cannot possess
equally good (]ualities ; the neighborhood of sewers,
cesspools, grave-yards, and the impregnation of the
soil with decom})osing matters, are all causes which
should make us look upon such water with distrust.
How is water a food 'i — Is it important to make a care-
ful choice of drinking water ? — What are the qualities of
drinkable water ?— Whence are derived the different
kinds of water ?
54. is well-water good?- TIas this water the s.'nne
qualities in towns and in vilr.Vi^s ?
ins of favor-
j salts neces-
squently ire
solid foodjK.
soiiive that
free from
ste ; aerated;
,'arious salts,
iinnioii salt.
salt than of
)urce of all
)f the earth,
kable.
•al kinds of
inch used in
re and bene-
nnot possess
jd of sewers,
lation of the
;auses which
"ith distrust.
make a care-
le qualities of
the different
er the s;nne
ty
— 73 —
s.:Jl:'!f ^..^fj'^';:;,';"^^ >-« hec. ™„k near
infection nL a.Wn;:i" if r^.S"" l"';'^"^'^
be owing to the Dernir.inn '"''''^toi«. and it may
in «...ch *^lu..e,.,:urn"^ X ;:'« t'''"'"' "^^"^
count ior tlie death d,..,i;,/ r ^^^'^^ ^^'^' can ac-
^«.n. fever., whfch ft ll, »' M, T" "" """'-
p.aecs,[;„-«sumaIjlveniovin„..: I "Pon country
selection of a properSvl' ."''■'""' ''''"''''^' ^he
1« made on}ylZ\^^''^ZM^"'S '^. "•<>" should
page 40). ''-■y caietul reflection. ( Fig 9,
potable, it bein .deriv! ■;??,>' h"''?""'"''^''- ''« ^''I'lon,
collected fron, house ,1 ''!."'^ *""" ."'« ''"in-water
ganic dust and u^^^'Tl '^'"•'Vv.ng with it or-
being. moreover Stat u.^nL I <"™"' ,'™'' "« '<=>'<';
be available only 1" Io2 /•'"''' °' *"''■■ ''' «<«•
alimentation. ^ ''"mest.c u.se» others than
♦>tt» •Spjiin'g-w\tfr Tl
most wholesome of miters th!- T S'^ne^ally the
constant, cool, and etejhh !' 'f ■"P'^'-=""'-« being
composition and contain nS' JflT °^ '""■""''
are the most liy<.ienic vv ,P», ^ " '■'•''*"-'''*^' "'ey
the Convention' of H>"ien 1 n '•"''.'' ■^'' *<'* "'
1«74, they were leclS 1 "''' ,'" ««"''any, in
being always protected SL * ""'■^ l'"''« "'^ters,
common wi^h Sv^^tr;::.;^.'"'"''"""' ^
„What precautions are necessary in the sinking of
a
li: lle'sn^Z \^*^" drinkable ?
Are sprmg-waters wholesome ?
— 74 —
Spring- waters are often mineralized, and, accord-
ing to the salt they contain, present advantages
which are every day utilized in niedecine : in such
cases, they are called mineral waters.
5T- VVatei{ of laf^es. — Lakes suppliedby water-
courses the purity of which is beyond doubt, furnish
water superior t(j that of rivers, on account of its
uniform temperature, and the rocky nature of the
bed of the lakes.
SiH* Stream and kiveh-wateks. — In this coun-
try, which is so remarkable for its immense water
basins, the salubrity of tliese waters is undoubted ;
consequently, they present all the qualities of drink-
able water. The purity of our waters are altered
only by very powerful and special circumstances,
such as are met with in the neighborhood of towns
and villages where sewers empty into the streams
and rivers.
River- waters are very much inferior to spring or
lake-waters, owing to their frequent impurities,
and the changes of temperature they undergo in
sunnner.
5». Temperature of potable water. — The
water supplied to the people should always be
fresh : hence, the necessity of drawing it from
Are spring-waters sometimes mineralized ?
67. Are lake-waters superior to river-waters ?
58, C;u) river-water be polluted ?~Is it better than
spring or lake-waters?
59. How is the freshness of water preserved ?
— 75 —
provide m^nr/ P ^ ^'^ '^''^^ imperative to
"'^ys obtained V moJJ^;^- .:l:;:,;;;lvrsr
snow watm" '-• '""' """''"'"' ^^ ««^ "»« of
inil'ioJ,^'' Jr'l;^'''''' "■^'' "f •■''«-™'«r i« very
season, „ay t^.st!;!,.; aUw'Cte'cl To h'' t'
whet 1" u""i '"' '^■''^■■=*'^ °f -e-wuter' „\i >
What should Hp the ♦^pniT>«rr,f„, * J . , .
• "*^ ^emperatiu- ..f drinking water ?
00.-IS snow-water wholesome ?
ei.-Is ice-water injurious to the health ?
— 7r - .
Avoid placinrr too ^ront a quantity of ice in the
pitcher or tank, hocaus tho ice-water thuH obtained
IS tar li-oni beinnf wholesome, its heaviness very
otten disturbin^r diovstion. Vessels in which the -'ater
IS surrounded with the ice are far bett . U.an those
in which It IS placed directly in the water.
Althoncrh ic- is pun r than the water from which
It IS tonned It:;, nevertheless, necessary to carefully
select the place.^j where the provision of it is made.
Ice taken on running- water is oenorally whole-
some ; but, m the neift-hborhood of certain factories,
as well as in pools or ponds, it is generally polluted.
ea. Water Anai.vsfs.— It is dirticult, by scien-
titic processes, to determine the insalubiity of
water; it i^- therefore necessary to take all precau-
tions tor the sinkincT of wells, the choice of a spring
or ot a considerable supply of watei- from lakes,
rivers, and springs.
Nevertheless, the following practical v Ivice may
be or some use :
All waters of doubtful purity should })e boiled.
When water is heavy and indigestible because it
is devoid of air, it should be shaken so as to make
It absorb the necessary oxygen.
, What preen ntion is necessary with reu I t. e-water
m vessels ?-\\here sh.mld ice be taken ?
.Ko^iil" .tn^ to verify the insalubrity of water ?-What
or too sahy ? "" '^''^^'' '^ *^"" ^^^""y^ ^^^^'^^ «^" ^^^^*
I
«
of ice in the
hus <)l»tainerl
ivint'ss very
icl) t,l)o '"ater
I oliati those
tor.
from which
' to carefully
•f it is made.
rally whole-
lin factories,
lly polluted.
It, by scien-
saluhrity of
all precau-
5 of a sprin^:^
from lakes,
advice may
be boiled.
i because it
as tn make
— 77 —
Hairt^ddi::;';!.^^ ^^ ^^e sodium
thmr0 9''"f'''"^^ ''-'^'' '^'''''^'^ "«t ««"t^in more
matte', "'" '""'"' ""'" « g™"« of solid
The pollution of waf
aniount of organic mati
f is not always due to the
the (lualitv nf A *^ contams, but more to
SUMMAKY.
ouranZtll^'"""""' P''^^-'^ ™ '"'"P-'-' P-t '"
iter ?— What
oid of salts,
unfit t,. drink V "'AV, " """k .•'— Wlion does wat^.. hp^^jn-
water contain y To Ivhat'is'ihpf n°'i^" '^^^^'''^ ^'^^
daily due ? ^ '^ ^"^ pollution of water espe-
— 78 —
It supplies us with the salts and water which we
couM not dispense w.th fV.. several days without
W,tter, to ho putahlo. that is to say ^oorl to
dunk, should possess certain ((uaiities
te.^i:^u!^"'^ ^'"^^^^ ^^^^'^ ''^ -- -^-^-^^
^^Drinkablo water should be at 10 degrees centi-
Snow and ice-waters are heavy and indigestible.
The places where the provision of ice is made
should be carefully selected.
Ice-water is very injurious.
whtn wif ''''*'"" fV'"'"""'"^ ''>■ «<^'«"'i«<^ moans
when wa or is insa ul.noHs, it is necessary to take
all possible precautions when 'ligffing wells chostn^
i^groes centi-
NIXTH LKSSOX.
HV'GIENE OF DKiEsTION.
i.. the sunZkZ 't„rst':ti,';r ^""'^- '"•^'<'»'«"
There are thrco kinds oFtci.H, ^r;., • i , • .
which are the first in the fr M.r Vl "''^^^^ '»c^««rs,
above and four helmv f <'^ ^he mouth, four
follow innnX-b^^ne'c^lr:"]' '?''' "^"^^^
What does hygeiHi, digesHon comprise ?
ar?'ttorTfc^'E'^pTarS'Si«e^«°^ »' 'eeth
f Hie aineient names given to teeth.
: II
-80-
shape tear them apart; the molars. havin»'-»e to
i« W;1:t'\t"ed.'™^"'''^' •" ^'-" - -^ "">"'
It must bo remembered that bad teefh nnrl «
Si Ih'e'tf: '"T "r^P'''''"'-' ; -hen Ihe'tth
aecciy, the stomach gets out of order.
turlof teet'h v'"^"'-^^ ^"" ^^'^^^ f^-^^" "le varied struc-
thttTlJ^^h^VA^^^^^ t-"^ ?-When is
the tPPth '''— What ^ ! ,• '^^ .^'^ necessary for the mv,^ of
and tfie stomach ? '^^■^^''"'" ^« '^i^^^'-e between the Teetii
a-ving a rough
liern up.
11 the varied
all necessary ,
le purpose of
h are indis-
reserve them
Every inorn-
1, if possible,
'1'. If certain
ti preference,
ices contain
B soaps are
e teeth, very
tartar, form
) to destroy
ut'.i, and, to
recourse to
I as a tootli
eth and a
the teeth
varied struc-
?-When is
' the care of
1 the teeth
— 81 -_
6«5. Does sugar uwrnr^t^ n..
- are specially Z^^^Z'IJZ:'''"' ''''''''
J wjicii hugdi tnat IS not nure is n«o/] w -i. ip
tt:tht::";r: it™- f " '^'^ '-^°'
toe ne,ro el.,l/enXoH. ,"»Sfc JI^^
.■endj:;Tu:Si'^ntuf.nr'T ^^'^^ "-'*
and the other ingre,lic?nt' in ' ''f "''"'« ""'"'"•
it adhere more tJ'thet^elhHT''T' '"^'^ ""'''^
induce decay in the e or ;.H '''''' '^'"'"'•^ ^"'^"^
ing ma.,ticatio.tt orde" t hein t '■' T'""'i^ '^'"•
into a pasty mi^s. '' *™"«t»"n the food
e5.-Does sugar destroy the teeth P
66.-Has fruit an injurious effect on the teeth?
07.-What .s .nsalivation ?_What is saliva ?
•'ill
— 82 —
wliicl. is aL t.,,. I ' " ''"'P" '" '^"ft^" the food
thas, &ula, '^vt^iel, i; L ""'\ '•':-P"'''^"' P"^' ^
vegetable (See \,, V';! "'"■" 've part of a
whicl. tran In -^ it hi" ''''"^ "P"" ''>' "'^ ^'''i™'
nouriiiunent "•" ""P"'*"'t element of
then the si^if: tTn'f t^r ^""^'^'^"^ ^^•'^'"P™^''* ^
the work of ,1i,S"n rt ' f"!^'' ""^l ''e'P«
young ehiidren Shi,, u /, *'/'' """ ''^'son that
nourilhnitt^ft'tharp'erLi:"'^"'^'' *" "««<=-■
the"^.Sh7;;:;^,lt!i '-^ t.. nan. ,iven to
into the stomach. P''"'"' *^™'" "'e mouth
eaWtref't^t'rnn """"«" ,«"= *°"-"ng
the hack of tl e mouih is T^';-'' "■'''°''' P'^'e-J -S
-nd air; the ar^.tu' Xc^ir'"'"" '" ^""'^
exteniino- from tlw. J, ,,' . ", " """'o* «"»'
%. (i, pa|e 25" ' ^'"■'' *" ""-' «'"""'eh (See
What is the use of saHva ?
What does the saliva act upon ?
At what period of life does saliva begin to Jbe secreted ?
68. What is deglutition? -Whit r-.w ^
pa.s .hiough fronfthe nunith t^thf ^tSaacl?? ^^'' ^"^"^
— 83 —
«». Hygiexic PRErAT-TTf.x.^. 1-1
and perfect rfigesti »t t . .f '"'T '° ""''"'•« <"^y
the .Mm„,kneo of "iv i ' '.t"™r'' ",'"' "'t''«ti»es ;
habits wliich te,„l o sp -i t'''.'""''^'"^^'^'' "'"1 ™y
the ,,se of tobacco ,n,»/rr I ^ • •""■'•' '""•""»«'
and they should be retf.n "" "'.l""'ms effect,
"ue its use. "'•'«™able enough t<, disconti-
kint':f\,tt:i,,:r' !",'■■'''''"*''■ ''■•-'• -' ^h
natural state" should le sni"'"? ''"'''"^ '" their
action of the s V ' '^"Y"^'''^ "'''h care to the
fonned fnt'.an i „ Kbl'"'"', f'' "'^^ '« '™' "
tra„sf.,rn^.tion irp "fold ;^ ;''' '■ '^''°"''' ""■«
manner in the mouth I !■ " f"" '"complete a
, Suiokers who expeete " '[""f'^ ™ ""--^d.
hop« to replace sSele .*'"■"» ''""'• '""' "'''<>
««nously injft,e their disss'"" '""' "'''*«'••
|acdd:trot:lX!ti;;;r'■™'-^-in prevent the
«vallo».ed too hast^^ ^.tf ?'■ °^ ^""^ ^'"'"h i.s
the o-sophagus. ,^ fe, ' '^"'' °t P^notrating into
;■' to say, the larynx whic l ; '"!-P":*™««. that
Jtlio o»!sophagus and , H ""'"''■•'' '» ^ont of
(andso,neti,ntsdett . h- * ' ""':'*? «"«'cation,
I be caused by sSin,, , 'f.'"'"'^^"' -nay also
[the epiglott'CXct i?;' ''"^''•;"« "''"'" ^'^"•"g;
."f the Lgue an t ch eWs'l "'''"' "' "" ''"-
I'arynx during the act of s , i ' "P«"'ng of the
t>Pen. the u,o"-sel falls tito T ""^' ""-'" '''-"""»«
^he accident happens See f ."''T""'^'' ""J '"
flQ , . * ^S- ^ »nf' par. 14.)
tllij
— 84 —
TO. Digestion in the STOMACH.—The stomach
is a membraneous bapf which comes after the oeso-
phagus, and which is placed at its highest part of
the belly. It is l»cnt round on itself ; it has two
openings : an entrance, called the cardiac opening
and an exit, called the pyloric opening.
The stomach continues the work begun in the
mouth, this work consists in the softening of the
food, its dissolution, and, finally, its transformation
into a soft mass called chyme.
The duration of rligestion in the stomach is from
four to five hours.
J.i
Fig. 10. The Stomach.
Meat especially,is digested in the stomach; starchy
70. What is the stomai h ?— What part does the stomach
play ? - What is thn d!i!-.t!nn nf digestion -—What are the I
food-substances digested especially in the stomach ?
■:'''^^^VlNif'¥'D'
85 —
toraach is from
:>inach; starchy
foods, in the mouth.
gastric juice. ™- '" "'" stomach, it is the
The fhst „,:^,;* '"f "fP<'^'-'! throughout h'fl
Even ,h,rin„ he L.?| / '«"'"■?" »'l"»l'' '* T'iet.
dige.stion. St L , ' ', "'"'"'.'^ '"^ "•"'I"''''"'" f"''
work or violen L, "^{ '"""" '"='"''«=''« ^ l»,lily
ronrler in,ii„ .""i hIe'TnT 'T' '"■'"''"' 'lig<;«tion, and
->u,.,have^:l':i«,:,;'''™|;;:)-^,-hich.ot,.crwise,
Jifa 'iThe'Ser^t" ''''"''"'. '"' ""'^''^ '^"ir.E
of an agreeable taste f! T? /• ^ "■''"'"^-^ome water
the mouth, as velKt 'fl "'"f :?« "'<> -secretions of
l>e consider^ perLtIv 1 r,;,''^ "'" ''°""^*' ■'f'™^
not drunk witHver • , '7i 'r/'''"'' """ '* be
•' "light i..ter™pt- ;„';;;;' t"f^«^. ^-.t during
exaggeratad precaution , I'u , •' *"'*".'' '« an
inere.se in.d,'^.atrnt"t,: '^tttht;:'f fS *"
TS- DlGESTIOV TV Tirr
extremity of & Wertwd ""'"'' '" "^^ ^"-' "^^
They are divided into s,uali and !ar.. intestines.
aW^: .Srln'Sr "■• '•'•^^■»tio»» are .„.e*„.ry i„,„,edi-
!?■ '""'■«''"" P»'.a"<.' by
proportions: animal life is £ iv 1? " "1 "?''*
or ateorption. of tl,ese tW^odir""''"'""''
">t'-ogen. and carhon ''"''*■ "•''yge".
— inthep--^^^l-t;.:;!5;t::!:?^
are ^beS a.VSE'hl^^S^i.tSI^'S^^f ■-
— 90 —
In the first place, it is noccssary to know how to
V)rcatho an-
all outsi, e „„ise ,,,,,1 ,IistnH,H„t "'"'" ''™"
capacity tl,a . , V! ^^ , '''"™-" ""■'■" '■'■"'tl'ins
to liftcen h:, ' •, " '«i-' .liiiiuiisioiis arc
aet'ive ^jr^/uj; f .r:"':!: "tf """.^ ■"■"'-'
should 1.1 ui;TMx.;r'r'' "^^^'^''^'^ '^'^' ^^^^i %hfc
the lowe n of 1 f f " ''''l'''-'^-^^' ^- I--?nt
ventiiution el^tin }u .fin ^^ ^'^'''^^^"^'^ ^>^ *'»^« free
luu, exuia Jieatin^r is necessary
a- i» «™l',.!:i ', .^!r. X""th '";"-"• V. vitiated
in rooms ivl„.i t ,.. ^ ""^ *'"^'<' oi-chiinney ;
lating shaft is «.:.;'»,''" '^'"V''«. ".«P^'cial veni'
be «n°ootl,t .":;„';"?""'■ "f "hich should
resistanee. (.See ti" •> et ^1'° "" '""^ ""^«t »'ith no
I" this case, tl,? ten,pe,.atu,.e of the appart.nent,
t.iatadf-VVhat should be •the"°e;;,pSurS'°°'" ** "™-
IMAGE EVALUATION
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tA
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I
as
— 92 —
which 8lioul(l not axcoed Goo F., is the only means
of causing tlie air to rise in tlie vent-shaft.
HOm At what age should children be sent
TO SCHOOL. — The brain of a child under seven
years of age has not yet attained the development
required to endure intellectual labor ; before this
period, the proportion of water it contains is too
great, and the organ too soft ; it is therefore neces-
sary to wait till the time of life mentioned has
been reached before sending children to even
elementary schools.
This rule does not apply to infant, or kinder-
garten schools where the education is more physical
than intellectual, appealing as it does, more to the
bodily senses, — the v )uch, the eye-sight, and
hearing — than to the intellect ; so, no brain-fatigue
is produced ; on the contrary, those schools gradual-
ly prepare the child's intelligence for the greater
strain of elementary schools.
In infant schools, muscular activity is especially
cultivated ; the Vciried postures allowed tlu' body
spare and strengthen the incompletely formed
frame ; imagination and memory are l)ut slightly
taxed. Forming, as they do, the stepping-stones
to higher education, those institutions should be
encouraged and established by the authorities in
every locality when their need is felt.
HI. Plan of Construction. — The following
conditions may be used as a guide in the building
of schools :
80. At what age should a child be sent to school ?—
Does this rule apply to infant schools?— Of what
advantage are those schools ?
Si. V/hat are the requisite conditions for the building
of a school ?
i only means
ihaft.
REN BE SENT
under seven
development
; before this
►ntains is too
irefore neces-
lentioned has
ren to even
nt, or kinder-
more physical
s, more to the
ye-sight, and
I brain -fatigue
hools gradual-
r the greater
y is especially
ved tin* body
[etelv formed
i but slightly
teppiug-stones
ms should be
authorities in
rhe following
n the building
it to school ?—
)ls? — Of what
— 93 —
o Jn "^rf ''f''' -^^ ^T*' °*" ^^^ «^i^«0l should b^
tne neighboring buildings '^
fo 'clSes""" """' ""'"^ '''""■- should be nsed
the apurt.net t, and the distance from tne furthest
fnd a ha'f'^thT'f" k/?""'" "°' "^ m-e thanTe
ce'd Wee^leet"' "" '=''^"-™°'" '''-''' "»' -
vittf^'r!' T'' fl"™''' <="*«■■ no*'- tl'e windows-
latmg Shaft should be at the loWpfrt of the waH
air clS'in' "'' " ''^* ^'^""^^^ '^^"^^ ^^^ S
if L^^^T "'"''"^^ ^.' ^^^atcr-closets on eacli story
It the water supply is sufficient. ^
8 The school-house should not occupy more than
half of the ground furnished '^ ^"^
Those essential requirements should be well
l^nown ; even so, the erection of a school shclih
never be begun, without the autori Ss iS
previously obtained the advice In of ^1 ^
experienced in teaching, aslheir Jnow edr^nd
counsels are always usiful and to thrintel-est of
thepUDlls: /^9n of ^'^n^rAf "f -1 • • ''"i'«* t-^t 01
arian's.'So of the Boar'fo^Hea'itr"'"" """ '""''■
— gi-
lt is ame that every one should awaken to a
good knowledge of school hygiene, embodying as it
does, the health and strength of civilized people ;
this knowledge would improve the miserable con-
dition ^i many of our country, and even city
schools, where healthy and sickly children are
indiscriminately huddled together under the most
defective hygienic circumstances.)
H2. FuRNTTURE. — The bench and desk should be
in accordance with the growth of the scholar:
pupils of different builds should not be placed on
the same bench, otherwise, some will suffer from
the restraint imposed upon their attitudes.
!i
Fig. 11.
If the desk is too high it causes a deformation of the
shoulders.
Is it important to know all these sanitary conditions ?
82. Should the bench and desk be proportionate to the
height of the scholar ?
— 95 —
newt™ f^ftt at':r' ■7'"f V"-''^"" - *•-«
when the bo y i,t IT%'- ?*"'?' "'"■"""■e only
always renm n n a Jh' ""' 'r"™"' " "'« <='»«
concavity ome'^',,"'"S .l'°'^'".':<". "'« Posterior
otherVrts of t^ e ™,-nc ™"°'" '""J' W^" '"
Fig. 12.
rnclinationof the reading-desk.
Fig. 13.
Inclination of the
writing-desk.
action of thlr?nlth"^;' '""'■?'='' ''"'•™'-d. the
interfered with T i T''°™ "^ ^spirafcion are
.shallowfil "cells oU'r'"""S '""^'""'' ^"''l^' '""1
apex, are not ctmie el T? ff^'""/ *'>"«« "f the
h-ood do not S^l^tC^X :tn\t
) i
— 96 —
diseases of the lungs, of the heart, and of the whole
nervous system.
Therefore, the position of the scholar should be
as nearly as possible a vertical one, and the sitting
posture should be alternately changed to a standing
Fig. 14 e^ig. 15
The scholar at the piano.
^ A separate desk and bench are the hygienic fur-
niture for each scholar.
The desk should be high enough to allow the
scholar to rest his fore-arms and elbows on it with-
out fatiguing his shoulders. If the desk is too high
What should be the posture of the scholar ?-What is
height S"Ll"S"' ^"' ^ ''''''''' '~^^^' "^^ ^^ t^^«
-nd of the whole
lolar should be
and the sitting
ed to a standing
^'^
g. 15
hygienic fur-
to allow the
ws on it with-
;.sk is too high
)lar?— What is
lat shall be the
— 97 —
it causes the shoulders to become deformed ; if it is
too low It produces round-shoulders and other acci-
dents already mentioned.
The desk should be sloping ; anybody can note
how soon the sight is fatigued when the eyes are
hxed for some time on an horizontal surface The
desk should be made so that it can be more inclined
for writmg than tor readmg ; in tiie first instance,
the top should have an inclination of 20^ and in
the second, of from 40° to 45 .
The bench should be deep enough to rest the seat
and the greater part of the thigh Tif it is too high a
Tnul '^' ^?V'^" ^'^ ^•^^"^^•^^^l- E^ch bench
should be pmvided with a back sufficiently high to
rest half of the body. ^ ^
The strictest clfaHliness is required in schools
but luxury should be avoided in order not to make '
too great a contrast with the homes of the larger
number of the scholars ; otherwise, they will be
the means of disgusting them with their family,
and the cause of great misfortune,
fnl^ ^f •^^'^ities of the frame caused by unna-
tural posturas are not confined to class-rooms alone •
the pupil at the piano, the seamstress on her chair
and the young girl who laces too tightly, present
very frequently the same distortion.? ^nLtura
produce but one result: permanent deformity; the
different parts of the frame, like the green W
Hon '^ ^T^'^u *'^' ''^'^^ ^""''^y follow^'the direc-
tion given to them : such a direction, good or bad,
nf^.h2t^4^vf .^^fk be inchned ?-What should be the .W .
formitipc of f V7. / liixury aiiowtible in schools ?-Are df -
lurmities of the frame met with only in schools j; *^^
4
M
98 —
Hi 1 1
m^td'''^'^ ^''' "''"'^ *™^ ^^" ^^^'""^^y ^^^^ ^^
it. Pvl ^' -/r'T.":-^^^ "'"^^^ '^h^"^^ be able to use
Its eyes without fatigue, and the apartments should
oe lighted in such a way as to protect its sight.
Clarified oils give a light which is less injurious
to the eye-sight than that of gas, which emits
caloric rays that are too intense.
Jnl^T '^'""^u^ be taken, when gas is used, to
avo d all possible pollution of the air by the pro-
ducts of combustion or by the gas itself Ventila-
tion should be diligently attended to during he
use of such light and of all others that foul the air.
brilMn"*"" -i^^v '''^I ^? ^°J""«"« by its dazzling
brightness ; It should, therefore, be mitigated by
globes of suitable thickness and tint. It has the
sunH^hrf.""-' being yellow, and of resembling
tfnKi. -^'''"Z r P^'^^"^<^« of combustion to
vitiate the air, and of giving off but little heat."
and^n ^"""^^ '\ all those lights should be steady
r^- T^^y ^"^y *be eye-sight of the pupil. With
sotrTghtf''^'"'^ ^^""^' '^ shorte^than by
iJ^^ ^i^f'V^ ^i"^ ^'"'^ ^"^bould be softened by cur-
Uins or blinds of a greyish color which changes
r/f .1 \?'* ^^^^?' ^bistint should also be
used for the walls, as white causes a very fatiguing
, S3. How should school - rooms Hp lio-Kf^^/i s a
darmed oils better than gas ?-What of eSrL Lilt f"
What should be the color of the blinds S waifs ?
arcely ever be
l'^^'^^^^ oUigki. -The ceiling should be a
neutral
Fig. 17.
The seamstress seated.
Study-room desks should be placed so ihni fK
light may come from the left sidi ^^^
anitif ff'^ u'^1'* '?.^"^^^^'* ^« be wisely controled
I
— 100 —
the left side of the chiSH-room, the black-board
might tlieii be placed on one of the other walls.
Fig. 18.
The seamstress seated.
84. Intellectual labor and muscular acti-
vity IN SCHOOL-LIFE. — Teachers and parents glorify
in having children learned beyond their years : no-
body seems to remember that even plants and
flowers in which the growth has been too hasty, do
not come to full maturity. The development of the
mind should not be detrimental to that of the body ;
both, by regular study and training, should be form-
ed naturally and without fatigue or deleterious
effect.
84. How should the child's system be developed ?
le black-board
-iol-
Fig. 19.
Fiar. 20.
Young girls wlio laee too tightlv nresor.f fK.
same deformities that are caused i^ ^ oT i i^
•^^?rP^rtionate benches and dS " "^'"^'^ '^
ine child who enters schnnl nf fK« n
^Vhat time should be given to intellectual work ?
- io2 ~
Dla^Ml^r^ "[ "?'""''"' "''^"'•<^'*^" ''' ^^' ^""g into
p^ay all tho voluntary muscIeH ; this result may be
runrn;: ^^' r """' '-'^^''^ ^•^^"•^■^^''^ ' -^^''^ -- ^-Iking!
running, au.l jumpiu^r ; that part of .gymnastics
violent ef}.,rts,,uust l.o wisely controMea, and is out
of,p ace m young girls' schools.
entirpK r*" I'^ '"f '''" '^"'^ recreation shouhl be
and all that re(,uircs nitelloctual labor, such a^
SirMAlAliV
Hygienically, the most essential functions are
respiration and alimentation.
and eat!"'^''''*'''"^ ^"^ ''"''''' '''*''' *""'' '"^'^'^^ ^^' ^'''^^^^'^
The other hygienic precepts are only secondary
Ihe utmost care should be used in choosing a sife
lor a school-house. ^
Abundance of light and isolation from all noises
are two mast important considerations which shouM
determme the site of the school-house.
in iu ^'^'^^'V"^ i'e(,uirements should be imposed
m the plan of construction of a school • ^
ibilr^jrrfb'ht'""^' ''' ''-'''' ''''''''' ^^^^---
thr^erst'onS""""'^ '^'^"'^ "^' ^^^^P>^ "-- ^»-n
quarter of the area of the apartment.
— 103 —
foJrtnlf^. "' ""' '''-«-'-'" «••""'■' ""t exceed
The ten.pemta.-e sl.oulcl ..ot ,.xcee,l «.5o F.
yeS'it :ge"'™''' ""' •-«•""'> ■■ nhiM ^^-\\-- » -
^i ai««ase?— Whoarp pynnoorifJ. r ■ '^V, ^^="y affected
system ?_ Is the nervoSs sii^^,^""'''^" °^ ^^« "^^vous
women? "ervous system more sensitive in
Sill
— 106 —
useful to nro mH V ' "°''o™te exercise is most
lity. P-^o-'-Ptly i-^cuperate ti.e lowered vita-
nervous acelrnts ^ft" ctV'rsri-'tf '^ "^'"
signs of impaired healtl, h1 „f ^- ^ f"*""^ ""•«
consulted without delay ^ ^^"''""' ''^°"''-' l^"
wfakne^ toss o^l"'^."'^ ^''"."^'''g ^y^P^Tn";
turbeds7eepand,3'f' "T'""^ digestion, dis-
of a pHysicLt ;e;^&rite;>JJe aOvice
sfrof '^ '"-- w,.;?^.r„!re':i:^reaU"
not be allowed to r^m„f„ • i ''"^ '='^''d should
on, but sCuld be3 V" class with wet clothes
hoursabsere from tTe\.^ "^ ^""'O"' delay : a few
ed so as never to in* erierw^r; *°!i''' ^ K™°*-
tion of sueh importance '*""'"'>' P*^"*""
har to youth ? "^^'^ome .-'-Is there a cfisease pecu-
it oL;f ran-^^f •*^^- ^^^'^ rheumatism appear ? W •
-L uiwn causud m childhood ? ^4*P«?ar r— How is
* 4
d maternal
ere.
Iff children
se is most
ered vita-
he end of
'axed that
there are
should be
id "grow-
►^mptoms ;
3tion, dis-
he advice
b,
fi a child
posed to
in early
cli cases,
d should
clothes
' : a few
6 grant-
precau-
?-How
se pecu-
Ho\v
IS
— 107 —
th^^hPhf ''^' fl' '''' ™^ EYEs.-It is well known
under fL'^^fl ^°'''' T'' ^'^""^^^"^^y to the brain
does fo fh '"f"'"'? i '^"'^>'' "^ ^^'^ «'^'"^ ^^y as it
does to tJie stomach diinng the iirst hours- of diges-
tion The eyes, winch play such an active part in
intellectual labor, receive a greater afflux of blood •
they become congested, tliat is, they retain a greater
quantity of bkxxl than in f.heir normal state, and
the tension ot the eye is thus increase.I. A repeti-
tion of these states causes trouble in the sight, espe-
cially shortsightedness. ^ ^
Nearsightedness is an eye trouble which prevents
twelve' incS: "''"^^" "' '' ^''''''' '^^^^'^"^^ *^-
Insufficient and badly distributed light, in most
TJZl\'^'' '""'' ''^'^''' ^"^^••"i^^^ ^"hich affect
twenty-five per cent of school-children.
The persistent efforts which the scholar is obliged
to make in order to read, and the habit he contracts
ot bringing his book too near the eyes, are the main
causes of this marked weakness of the sight which
grows from generation to generation in such a
degree that scientists are seriously alarmed at the
grave consequences which may follow in future
generations. '^ lucure
For this reason alone, it is plain that the distri-
bution of work re(iuires to be modified in our
schools, and this fact should be considered in the
hygienic programmes of the schools of the future ?
mo^iflrd'p-^^" ^^ ^-Should t!;fd/str?blXro7»e'
H
ff*
— 108 —
sources contribute to th„ J "T"" ^''O"' '^'^^nt
<« hygienic rules for S/aKti'?"' *'" ^^™
the brain^ to whicif itj; l^^^S-*- of
sion ItXkttitfzr '"'■^' ^ -y -»P--
avoided; tlii samp ., i ^f-"" B^rt^rs shou d be
of the bidy, :spTci:„pt tr tv:„i wi^ ^^^
PPeron whicb he it Zt':'ZrZ'i^£; ZZ
brX\tLrn,:'-'i:^e avoided before
tualstainTreS'd.r'^'''""''" f™'» '"'«"--
particularly during Kfl^^.^'-^'e-ence, more
wi?hSre^*:^„C^-,to"M wear glasses
distance of twelve Tnches '"'""^ '** " °'''''™1
if ins^iient it'sh:fe T "^ *'Ti "'^ '<'" -« «lass-room from the
.89. WhatothPT.nrp'-a--^-
tHe increase ofnea'r^SglTted^^^^^^^^ ^^ *^J^«» to prevent
109 —
'S.--Apart
1 different
of short-
vill serve
ro, never
jestion of
)ses.
compres-
hould be
er parts
st.
jpright ;
', or the
1 twelve
before
utellec-
e, more
glasses
latural
t side ;
right,
)m the
revent
8, The eye-sight is relieved by often looking
upward. ^
9. A few moments should b ^ employed every day
in looking to a distance.
»0. Contagious diseases.— Diptheria, scarlet
fever, measles, and small-pox, which are diseases
peculiar to childhood, would be less frequent if tlie
superintendence of schools wei-e more strict.
It is the duty of the teacher to inform the au-
thorities, without delay, of any case of contagious
disease in his school, or elsewhere among his
scholars.
Any child belonging to a family where a conta-
gious disease exists should be excluded from the
school.
contagious disease
should not return to school without a certificate of
Any child affected with a
lould
a physician.
The certificate should particularly specify that
disinfection has been performed.
Disinfection in any contagious disease should be
made only by order of the doctor, when the muni-
cipal authorities do not attend to it ; no cL 'Id should
bo readmitted to the school without a certificate
from the attending physician.
In infant schools, especially, no children suffering
90. What are the contagious diseases peculiar to child-
hood I*— Is it the teacher's duty to inform the authorities
oi any case of contagious disease among his pupils?—
What should then be done ?-Are certain eye-diseases
contagious ? ''
f'.'
— IIO —
arptrd!'':^'th°;,e^■:->- op^^lmi. sHouM be
Sucri children should ^m.fr''',, ""' «'""«gioua
till the disease has Sn^erfecV iS """""■'""
PHYSICAL EXERCISES AND CALISTHENICS.
prSarLtfoSttio" •""'"'"'«--' <=-
muscles of the body under ..fW'''^'^ »" ''i^'^'^
«ning becomes Z^phy^r^^rr '"" ^ ^""^
Their action s Lore „e°e^™'?^d -thietic ones,
whole circulation, devefoD the' ^"^ '«='=«J«™te the
open the nores of the sWn „„^ ^"^^^nd muscles,
number of those .noi^w^ I-''" °""' '"^e a great
their whole activity on^f?"" """'' concentrate
Apart from this^ti^'L: ZS°"^ f ■"•««='««•
of being always take„^%h5 ^ '^'? "''« the one
the closed, and oyer-heated Lr^/Tir'^ "<" m
bats, and gymnasts ^ °* athletes, acro-
cuS'rXsfcLcSf' r'^ *-'"-
the only preventive of fK ^^^^oj-^eachmg ; they are
muies L§ ^s:^:f;^£-^s^z^^
should be
)ntajgious.
tlmission
ENrcs.
simple
etc.
!s, com-
o divers
fi: such
• to the
' ones,
ate the
luscles,
I great
intrate
uscles.
he one
not in
, acro-
Id 00-
yare
lefor-
with
calis-
>odiiy
leces-
— 111 —
moderation, they produce a beneficial effect on all
the great functions of the body : more ho on respir-
ation circulation, and nutrition, the foremost vital
functions.
92. Effects of exercise on the respiration
— Kespiration is increased ; there is an augmenta-
tion in the quantity of oxygen inhaled and in the
carbonic acid exhaled.
93. Effects of exercise on the circulation
— Ihe movements of the heart are quickened ; the
continuous stimulation produced by the frequently
renewed muscular contractions, increases the circu-
lation throughout the vascular system. (Paulier).
94. Effects of exercise on nutrition.— Res-
piration and circulation being more active, the nu-
tritive functions are directly benefited by this in-
creased activity ; appetite becomes sharper, diges-
tion more easy, repair more perfect, secretions more
natural, and, as a final result, the intellectual func-
tions are more energetic.
Intellectual and moral energy is often at the
mercy of physical strength ; the healthy man has a
will, the sick man has none.
The depraved man who has exhausted his natu-
92. What are the effects of exercise on the respiration?
tion*?"^^^^ ^^^ ^^^ ^^^^^^ °* exercise on the circula-
To^*; y^** ^^® 1^^ ^^^^^-^ o* exercise on nutrition ?~
thri^yf J"^4?';?**. "^^^^l ^"e^gy affected by the state of
me body ?— What is nec?ssary to insure harmonv Hp
tween the intellectual and physical forces ? ^
- 112— •
i*hI or acquired strength by drinkina wHi k
The convalescent will falter,
yout'h' '^'' """ "^" «^^^ ^'^ --n the firmness of
forttr;'i!iro^^^^
should not anrfsh h^^ Matter
different nl.,.!"^?' .* ^® '" ^"" activity: the
dittei^ont physical exercises will promote thfs hlr^
»5. Effect of exercise on the skin tj
skm resembles the lungs in its arhnn l/l fu^ -^
produces a sort of refpi ratio? /^^^^ ^ike them, it
absorbs the oxygen ofTe a r«-fV'^ *^ '?^^' ^*
acid and wateiy vapor "'' '' '^'^^'^^^
the'^a'cUvUyfe «** sweat, and, as
health, it sCldb'frtl^^^^^^^^^ «^^" «f
while, exposure to cold sSd b.fn Vn *''^ "^"^"-
the sudden checkino of pS^^^^^^ ^^^^^^d,
diseases. '^ perspuation causmg several
tion. ^ means ot exercise and fric-
langor and, sometimes, feverishness ^ ^"""^
thfefllr^oVl.'^^£tlP\Y,i^Jp''.e sH„ P_What are
for persons wJin d-^ „„<- ""* .sK»n ^— What is necessarv
the ^kin does not act ? ^ '^'''^ ?-What happens when
-ua-^
ig, will be
y than phy-
firmness of
90. DIFFERENT KINDS OF EXERCISE. — Walking
is the simplest and best of exercises, for it brings
into action all the muscles of the body, and stimu-
lates more or less, the most important functions —
such as, respiration, and circulation, — according to
the greater or less rapidity of the walk.
id physical
t the latter
'ivity: the
' this har-
KiN.— The
::e them, it
to saj^ it
s carbonic
tt, and, as
nt sign of
he mean-
avoided,
g several
y to pro-
md fric-
leat pro-
causing
Vhsit
are
sns whan
Running. — Running is an excellent means of
increasing the elasticity of the muscular fibers and
the .suppleness of the joints. To rtm properly, it is
necessary to hold the head erect and the shoulders
thrown back ; the legs must not be lifted too high,
and the sole of the foot should fully bear on the
ground, for running on tip toe cannot be long
kept up.
Jumping. — Jumping has also its rules. When
falling, the legs should bend, to avoid shaking the
internal organs ; for the same purpose, only the toes
should first touch the ground, so that the fall may
be broken and the shock mitigated. In this way,
sprains and fractures so often caused by jumping,
may be prevented.
»T. Baths. — Bathing is an excellent hygienic
exercise, and the sure way of making the skin act
regularly ; all exercises affect the muscles specially,
bnt the bath acts both on the muscles and on the
skin.
96= What is walkino' ?— What precautinr.s shrs'.ild be
taken in running and jumping ?
97. How does the bath act ?
— 114 —
matter frouTtho s . ' ? ' ;' '™ '""■< "P"" ">«
would say t ha Vl r'"'-"* ~'' f;y'""'«tic», we
" gymna^m t e on '""' '" '"'"'<' ""P'"''''"' than
to particular vevefi l"T^ "' ""^ '""^^ l'«"g
Itistobe lone hT?i /''"", P'"'*'^ "f the body
form part o tC i. ot " r/ T- T'''"™'"^ *'"
tion of childhood ^ ' *'"" P''^*''^''' «duca-
imm?JiatiraV?a?„:afT-7''''V«- take a bath
hours. """'- •"" ^'•'"t at least three
is ^^x^Jkzt'j^^r ""■■^ ^-""«
towI^d,s'?oo.f" *" '""" '•"- '-f"'-<= '--W-t or
shoXtn^^nT^atrr ■■"1 /."^ ^''>'- -
the nervousVtem ' ''™"' "'" 'l^^* "P""
sary to'm^v? aboTt'Tw' "" "" "'"^^- " '■' "^O"-
bath beneficial ' " ■"'"'"'""'•■ *« '"''"der the
Everybody cannot equally prolong a b-th ■ „
lair aecordr„rto indtidX'"" '=°""'^ ^°'""^'- ^
After a bath, one sliould vVoron^l.r ,m,i. ^u u i
with rouffh towels- if .,' ^^^^^^'^'^ .^"^^ <^he body
exereisesEouldL^tJnJ't'bei^^reV^Sul:^^
Is bathing a good prActi^e »
98. What advice is to be given to bathers ?
ne of youth
k upon the
mastics, we
ortant than
atter being
the body,
liming will
iical educa-
ke a bath
least three
his feeling
^akfast or
^ody, one
lock upon
is neces-
snder the
— 115 —
the bluish color of the lips indicates that the reac-
tion, or the heat, is slow in coming.
If bathing does not act as a stimulant, it is better
to give it up.
99. SEA-RATHiNG.~The same precautions should
be observed here as in ordinary bathing.
This bathing is suitable to persons who suffer
trom weakness, but not t(. those who are affected
with any organic disease.
Children and old people are those who derive
the worst effects from sea-bathing.
Prolonged sea-bathing is often dangerous.
The bath, sea-bathing specially, should not be
prolonged beyond half an hour.
In all kinds of bathing, it is important to till the
ears with wadding, because the shock of the water
against the drum of the ear is often the cause of
accidents.
I
ith; per-
1 as they
ooner or
khe body
w,. brisk
mulant :
RECAPITULATION.
Certain diseases are due to the influence of school -
lite; others are peculiar to childlu)o^' ^^* contract rheumaj
S^nin-fHtirriie frvu., I
-L^efectiv'e lin-lif I
P"'luco.s ,sl,„,.t-^^:i;f "'"""« '"""y "tl.er causoJ
No cl,i|,| „,, ,. " ""^^""^«' ■" schools. I
P'>y«.c.an's certitieaL " ""' '° ^"''""l without al
E-xe ■<5-^> *„ ,, °"^'
- Cf :'f :/r^':^]J;;=^ -oration of sweat .hieh
U IS
— 117 —
Walkin^r is the simplest and most hygienic of all
Ixercises.
Running and ,juiii|)incr should he subjected to cer-
^in hygien?!- rules.
Bathing regulates the action of the skin.
Bttthvng is one of the healthy exercises of youth.
The bat'ier should rememher the precepts of
Ihygiene and he governed by them.
ny otJier caus«sl ''^*^''^'^*^^'''"^' '^ ^^^"i"^' s"'<^«^l'l*^ to persons suffering
' ^' • from depressed vitality than to those affected with
_ serious aliments.
[•less frequent in]
>sod in schools.
>"J a contagious!
^ciiool without a
em are frequent ii
oro salient in thj
nections.
»•, HI-.; often expose. 1
> contract rheumaj
i« often accom-
icially, near-sight-
unastics.
e consideration!
^ntive of school,
on the civ,>);Lt- ,
iligestive fiuv
nd invi^ v,ito., &
y reduces the
eat which is B
TWELFTH LESSON.
PKOPEB (;AKE of the BODY.
^he care to be bestowru Z^^Zi^^ '^-"-* ''ge-
simpt; o'f''bHr''thr:s,r '^1™-'^"'^ - «-
the face, neck, and ll k ^ ''■'•"','"« °f ""e body;
cleaned .several ?i„Jral;,''''"^^- '•'''"'™ '" ^«
urSt" lei try dt 't-'.-Vi ? ^P™'^^". ^^
but, they^;!^;^ iTz: t^^j'T'-^y '■•? K
nnwell. The free action nf« t ■ 'i'" P'^'''*"" ^eel
it renders the person el '! "'"" '^"™'^ health ;
in fevers, one of tl e \w P' '? """'''^t diseases
the ski„,'and ti e >1 lease .^'tt'"' '"^''*- ■■" f''" '"
cutaneous action is impairej, """'' "'"""^ '^
■•'tImoSte'tnSre%^'^'''V:''"* *"« -*»
"1- 25° to 30° Centig. ' ""'" ^^ *° ^5' F"br.,
the'';h;i;iStice:""^" "°* "« '^•^^ -tbout
bod?°be^LtJd1'' '"""■" '"'"■''"^ to?-How ahouldthe
— 119
JODY.
I'kshop, a child
its earliest age,
•—-This is the
g of the body ;
require to be
th a sponge, is
Id be followed
a coarse linen
bitually light,
he person feel
avors health ;
ract diseases ;
leat, is felt in
ore serious if
th the water
to 75^^ Fabr.,
ken without
►V should the
The daily bathing of the body does not always
Irequire the use of soap, as one might suppose ; the
[oily exsudatioii should not be removed, as it pro-
tects the skin, renders it less irritable, less sensitive
to the action of the atmosphere; the folds and
wrinkles where there is too much secretion should
alone be regularly cleansed with soap,
lOl. Garments for the cold season, — During
the cold weather, we should prevent too great a loss
of the heat of the body by wearing suitable cloth-
ing ; by storing up our natural warmth we protect
ourselves against the cold.
102. Underclothing.— The different materials
used in the manufacture of our garments have not
all the same properties : some are good conductors
of heat : otherf^ bad. To prevent the loss of animal
heat, recourse should be had to materials that are
bad conductors ; such as wool. The use of woolen
garments during the cold weather is indispensable ;
but one should choose soft and yielding wool which
will not irritate the skin as would a coarse fabric,
Flannel possesses the above qualities, and should
be used in the making of underwear, especially of
the undershirt.
Persons whose skin is very delicate and easily
irritated may wear linen or cotton next to the skin.
Is soap often required ?
101. How should we protect ourselves from the cold ?
102. What materials should be used for under-gar-
nients ?— Which is the most hygienic woolen material ?—
Are there not some people who cannot wear flannel ?
— 120 —
latter secretes nornvilK, itl i ' ^""' *'"^'> *•>«
for, a.s already "Stedfhet l"^ "-"Perience relief;
mentary respLtTon p Srmed bvTtf' T^ '"JeP'^"
persons, therefore, who Sf ,1 ^ if "'""• ^'^''k
should wear flannel as a £ ■ -"^^ '""S diseases,
cWldren, one of whom w e^r,^*'^""' r'^^"' ^wo
linen, perspiring^r^selv afte*'"""'/'"' "'<' """er
not be equally Exposed to H 1, ^T,'' "'"''■'=■*'<'• ^"'
illness ; L ?ne Clig he aZ^" ■" '=""'^"='
danger as the n.aterial aC-l,s " "' '''"'
and prevents sudden ehdlt^'•;^^3Se™f't'
blood suppr/^fe
is ieft nff'^. ' ""^ 'contracted bec^ L • '5' «'*ne.s.s'
Jett off too soon. ' "«<'ause winter-clotjiing
-o,r. xiT r^^'^ 'i^t' i"-'"
m*y be replaced bv th<. i; if' '"" heavy
Colds and comnl r ^ ''' "''""°<«-
Those reniarlrc
Wlied to autut."" '^P""^ '•^fe"-«ne -nay also be
X *^*^» Cloth iw ii^r,
,. ^s heavy clothin
soon ? ^^ ^^« who leave off their yvinfil^''^ ''^^ ^hose
107- May clothin. , ^'"^^^-garments too
P;con,n,u4afe^me the n.ean. of t..nsn..ion
Tht
sliouh
sides 1
nails.
active as a pre
neglected : whitt
'ygienic dui-ino- thi
heat half as rapid]
i-equisite in our
'^ .winter to sum-
is in other coun^
gf from heat t(l
therefore, at thij
than during- the!
^^^eatiier, sickness
3 wmter-clothingf
^is tit to modify
-clothing should
f^en, the heavy
iter merinoes.
he chest in all
^caused by the
hes at the end
' may also be
r unclean un-
fing ?-Should
vhat are those
-garments too
— 123 —
erwear ; the skin naturally suffers from such bla-
iiable neglect. Apart from the immediate effect of
llirtiness, the unclean clothing and garments that
Ire but rarely changed may become the vehicles
[paraglbP'""'''''" ""^ eonnnunicable diseases.
ll>.s1d!rH'T',/'' *J^" '''''^^ «f uncleanliness ;
fs 2l^ i\f *^,^'^'^^ ^^' ^^'^ «kin, so essential
Ito sound health, is lessened by filthiness.
During the prevalence of epidemics, it is urgent to
he particular with regard to clothing if one happen
'change ot garments becomes necessary, and even
Kr 22,) '^ "^'P'"" '''''''''' "^^ ^- ^'^'^y-^-
tdV' ^^-''^ ^'EET.-The feet, to which little atten-
t on s given are certainly the parts of the body
that lequire the most attentive care. They should
be washed with cold water every evening during
ay be added to the water, but soap and hot-water
vfi r,]^ T''""'^ ''"^' ^^^" ^'^^^^ should be at least
^vell rubbed every evening with a dry flannel.
The toe-nails should be pared regulaiiy: thev
s Z ? ^" f"' .^^"?'^ "^^'"«'«^ ^« "«^ t« allow the
Whatjare should be taken during un epidemic ?
^^. .xow should the feet be cared for ?
How should the toe-nails be pared ?
— l24 —
d'M knife the f" l"'""'!^ <"■ «<=™P«>d off, witK a
in hot-waieV C^, ^a J / '"" P^^"«"^ly bathed
woa;^,^ St'sttsT r '""" ?^«" "- r«^»" of I
leather fie s „?«) n'!' ""'J'^ from very hard
and not the L 'o^litdt fi '\>rf *° ?' ">« f^''
Xrl '"■ '"^ f-' g'- tLtst?Stin^tr^
tlie equil brium Tn li r" *''<* niaintenance of
girls whose ne^v'n,^ ='""'•' P*'™""" "nd in yonng
may hrinTon sermons ?;*u " '^"f ^itablejngh I.eelf
theieels Ce thetoe v^of "/.P''''"^ '°° far behind,
producing corns and 'hV/ ^:''''^^ "'« '«ather
ward, they shorten t^K ".^"o^'ties ; too far for-
natural t fr, 1^ as^r^ °* *' '"?,* "'^''=''. ■« it'^
ning, andelegfnce toTi fh ' " '" ™"''"S ""'' run-
Tl,^ P . "-g-'nce to all the movements of tlie liod v
l-f t^trt^'fh:'^-^ bekeptwann; n.;:^
feet, WithlC^itlerr^rT °-' •="''' ""J •'•""?
causes cold feef doern f ' w""^ ""ronlation which
to the feet vvm ,.;'*"■ 'fl"^ ' ""^ '''^'''y ""re given
needed for Sth, "" '"''"'•''' ''«"t so much
wi?i?mL'wturo?7bll'""''Y°'"-»-»<>-''-t
o. objects, need excessive care ;
y.Stlf J^;;!;th'e'ret"&,T,Jen the skin of the foot is
What are the^S?q„7„^°r *?'!.''':?*•>» ^^^ ^ made ?-
Should the feet he Spt war„ ? '""*'y-'a''hi°ned heels ?-
attent'fonT "'" "'"'" °' "'« hands ret,uire particular
•ned, forming a
ped off, with a
viously bathed |
which are so
d.
ti the result of i
•om very hard
to fit the foot,
• Lasts made
'tin^ shoes.
I to thpi heels :
aintenauce of
and in young
ble.high heels
:)o far behind,
t the leather,
too far for-
vvhieh, in its
ng and run-
of the body.
11 ; number-
d and damp
ation which
7 care given
3at so much
f in contact
isive care ;
the foot is
be made ?—
led heels?—
particular
— 125 —
they may easily transmit disease-germs; this
manner of propagation is often overlooked. During
the cold weather, the hands are subject to chilbliiins,
which may be avoided by never washing them
in cold water, especially before going out into the
cold.
The hand being a most delicate organ of touch,
the habit of wearing gloves is the best means of
preserving this precious quality ; persons who
require, by employment or occupation, great deli-
cacy of touch should always wear gloves.
The nails are often left dirty ; they should not
be neglected ; they should be pared regularly, but
left long enough to protect the ends of the fingers ;
no dirt should be allowed to accumulate underneath
them,
110. The mouth.— (See hygiene ot the teeth,
parag. 64.) We shall only add a word here to what
has been said : the gums, as well as the teeth, are
worthy of our attention ; they often become soft
and bleed easily; the necessary firmness may be
acquired by washing them every day with water
containing a few drops of tincture of myrrh.
111. The Hair. — The scalp is more naturally
exposed to uncleanliness than any other par* .f the
body : it deserves, for that reason, special attention.
The surest way of keeping it in good condition, is
to use the hair-brush every morning ; vigorous
*
Is the use of gloves to be advised ? How should the
finger-nails be cut ?
110. What care should be bestowed on the gums 'i
111. How should the hair be kept clean ?
— 126-- ,
*'^o growth of tlie hai, ' ™<' strengthen J
Pomades should be n<„.,I i ,
h'ur ,s dry and brittle "'^ ''^' '''»■'<« "'hose
obto!rh!Sd,°l'It'r'' •;"■"« "'"■•« difficult to
should be vve/w'a t eve' V™" ^'■. "^^P' ^''ort ; it
taken to dry it tl.oroullvTl ""?["""& '='"•« being
The habit of Laving eWdm^T ''" "'"''' S°^^ ""t
o-- el.pped, is not ahva 1 "' .'''i''' •="' ^^y short,
facant as it annemv u7 "' °'^ «^'''; so insi^ni-
«f blood to^Kesensit 7 ?'"■•' '"•""^'•'^'"•al'lerw
''«veIop aecidents h't:h''r" "*' "'« «''ild, and
should be sought. "^ "*'"■ '"eJical advice
should' n^t^'b? e^u? 'T' * •^""'' S'-°""' of hair it
its full length '' "'h«w,se, it will never attoil!
f J." hTllinht" n^:t7s:i'dr, ""^ 'r »^ sealp
haldneas see,ns to be «4;tly1rL:;;4.""™"-. "^
**•*• The EARS- Ti
P-s of the ear .ettll^r trTEl^.tr-'
i-onia the ears be cleaned ?
an washing; itj
s tJie action off
and strengthen
>y those whose
re difficult to
kept short ; it
ig, care being
ihild goes out.
at very short,
) ; so insififni-
iiderabJe flow
le child, and
*dical advice
th of hair, it
lever attain
11- and scalp
ittentive, as
'ace, should
le ear-pick,
; the inner
selves.
wear long
— 127 —
The practice of piercing the ears of young girls
^'Ir. X. n^"' approvable; this slight operation is
often followed by intense inflammation due to the
irritability of the delicate skin, and to the inat-
tentive precautions taken in performing it.
Ear-rings often help to deform the ears, a pru-
dent choice of those ornaments should be made ;
they should be of pure metal.
(Blows on the ears, or on the head with the hand
or any insti'ument should never be permitted for
any reason whatsoever; it is cruel to strike a
person so, and it is oftf^n producive of irreparable
mjuiy. The same may be said of pulling the
ears.^
113. (The nose.— It should receive its share of
attention: cleanliness is urgent; but picking it
with the fingers, pushing hard substances up the
nostrils, and worrying the sensitive lining-mem-
brane in young babies, are practices that are to be
discouraged, as tending to produce disease.
The continuous use of strong perfumes, long ex-
posure to irritating gases, and tobacco smoke driven
through the nostrils, often tend to destroy or
weaken the sense of smell. One should be very
careful of any treatment employed ; it more pru-
dent to consult a competent specialist as soon as
any trouble becomes manifest in those orf/ans es-
pecially in children.) '
Is it a good practice to pierce the ears of young chil-
eIrs\elolera?edr^' injurious ?-Should blows on the
r.}}^' ^^^^ precautions are advised in the care of the
— 128 _
SYNOPSIS.
Jho My should ,,e washed every day
J-P .a not u„ i„di,pe„.able toilet Jole.
vent;^t;'SXf^;:!;!,;-[f»ined.ypre.
-^ct:d:t;:'t/irer''^ '■■"'" -^ "■'''--' "^
U«der.clothi„g .should be of soft, ela^ye wool
Flannel .sometin.es irritates the skin.
healthy a'itf„roftl"e''skr'' '""''''"■ ** '' "^"''''^
cidtt:""""' "''""'■' -'" -vo fron, ,na„^ ^.
The head-covering should not be too warn,
Comforters and scarfs should be hVht
"-e^StCrtKet;^thi*-'- -^ "'*«•'»
%ht belts are detrimental to chUdren
''"SirtKt, *'•"•'« ««'■'« important
quSwy '■•" ''^S''^'"'^' «'"i does not absorb heat so
cMj^gToTsol,'" 'P"'* ""' '« 'eaveoffwann
129
lay.
i-rticle.
lined by pre-
luiterial that
'Stjc wool,
' it assures
many ac-
vtirm.
md tJiicker
1.
tained by
important
fb heat so
off warm
iiodified :
Clothing may become the means of transmission
of infectious diseases.
During an epidemic, it is urgent to- eliange the
clothes and to disinfect them when we have come
into contact with an infected person.
Enough care is not bestowed on the feet.
They should be kept scrupulously clean.
Filthiness of the feet and tight shoes induce
several infirmities.
Warm feet are essential to health.
The hands touch a great number of uncletm
objects, and may transmit communicable diseases.
They should be washed often.
The nails should be attended to, being left long
enough to protect the finger-ends.
The gums sometimes require attention.
The head should be keep clean ; the brush is the
best means of so doing.
Pomatum is required only by persons whose hair
is dry.
Children's hair should not be too short.
The ears should be cleaned with care.
' Piercing the ears in young children is a bad
practice.
Blows on the head should never be given.
The nose should receive careful attention.
THIUTEENTH LESSON
incessant. "'"« ^^ tlie heart; thi« flow is
The vessels wJiich r?;.^ -i .
tissues are nnliJ! ^^'^^^i^^ute tJie l,Ir,n^ •
US* Wounds wi
«"t, the wound is'seriot" "° "''^'y "' " vein is
Tlie bJood fVojn « ^
«o'or and spurts "u^i^^.X^^ '» of a bright red
di/ije^''^''^«-e c„„..,t »„,„,, .„ the prevention,,,
" uf ;?"'" "''■'a'.;™ 5i .»-' '"- - VV,.t
serious ^ife^J^ssels wust be cut f« ,
out . H-v e„ „.e -o.„i.eXt^rtVharS
~ 131 —
When a vein is wounded, the blood is dark and
[flows out in a continuous jet.
In bleeding from an artery, pressure should be
made with the hand, a handkerchief, a cord, &c.,
above the wound ; that is, between it and the body.
Fig. 21.
The venous blood returns to the right side of the heart,
whence it immediately passes into the hmgs to be puri-
fied by coming in contact with the air ; it then enters the
lett side of the heart ; the arterial blood leaves the left
heart to be distributed throughout the body.
a wound
y has been
When the bleeding is caused by a cut vein, the
pressure should be made below the wound ; that is,
on the side farthest from the body.
How can we recognize that a vein has been cut ? — How
should pressure be applied for a wounded artery ? — How
should it be made for a wounded vein ?
— 132 —
Jr the Wound is n *»
arresting, tlie bleeding "'eomn,!' "■" ^'^ •"«''°» °f
lead or otlier metal ^. '^ <'°.'"P'«SMon by a piece of
-d kept in pu,:ty": CLr""' '" "--"""
of bWdT Selw^ritti^;■"^!r °" «- '«-
wounded, it is bette/- , W "if »? *'"5' ''"^ ^^<"'
tinunig compression, '^ elevated wJiile con-
«tateti7 tKter^ ?p™ "'^ *-
those of applying t,,,:!!" '"' f" ^ucli practices as
^brty substanc"^. IJ, fesh Itf T'"l ,"1; ^'"^ "">-
condemns ; no forei<,„ l™,, T^'^. •"■' ««verely
placed in a woun.I ,J^tl ''.** "''""''' be left or
delay healing. '"" "'"-'^ «"l and infect it and
«ho^uld b^ppTedZfe' *° tr^' b.„,orrhage
and a« nearfhe wou . '^ '^Z^f bleeding-ves,.ft
fingers pressing tl.e e,lUTof H?^ l ™'>' «"«» 'be
Constriction of a limfZ,-,!'"^^'''' sufficient
near the ^^-vH.-J TQ^^TCV^ «'e foreann
&e., requires great caution t '""".'^*'™'>i«f«. cords,
badly applied! it does no? .'l '°"' '"'•"ngulation ■
and. if long continued ma '"Zl ""^ ""^ "^'''J^'
(Persons snff • !' ^ '^ "'" '"ortification^
thi ertToflrCr' '"■^'S"-''^ ""^ or £„»
-cidents &c„) thoui r r: st:-'T''i/^'»"»' •■-•'"^
-e Should be taken ZZ^^ H^rL^^
accident ?^ "^ suftering from the effects of ."""^^ ^^
"^"eccs ot a serious
— 133 —
doing, it is preferable to gently place the injured
person in the most comfortable position possible,
surround him with quiet, dismiss curious by-stand-
ers, and patiently await the arrival of the surgeon.
Great harm is often done by meddlesome, head-
strong persons handling a fractured limb, or super-
intending the moving about of a person suffering
from severe internal injuries. Stimulants, as a
rule, should be administered only by the surgeon's
orders.)
116. Syncope, or fainting.— Fainting is a tem-
porary loss of consciousness.
Considerable loss of blood, and certain other
circumstances, are sometimes accompanied by faint-
ing ; the person becomes giddy, and loses conscious-
ness.
Two things should be done during a fainting fit :
first, the patient should be immediately placed in
an horizontal position ; that is, the body should be
laid down flat, with the head slightly lower, so as
allow the blood to flow^ to the brain more easily ;
secondly, the body should be rubbed to reestablish
the suspended circulation; the patient should be
made to inhale strong perfumes, or odors, (vinegar,
burnt feathers, weak hartshorn, &c.,) which are
brain and heart-strinnlants ; the face and hands
should be bathed with cold w^ater, and all clothing
loosened.
116. What is a syncope?— When does faintinjr often
occur ?— What is the treatment of a fainting fit ?
II
— 134 —
and apoplexy, sJu'u d ^ot b "^ ^^T ^« ^P^^^Psy
taiatmg. "'^^ ^^e confounded with
torted and livid. .nTttu^^^liSy''"' f-e is d,".
The patient sliould bn Ia.vi i
evel with the body or h.Vhe. T' ' '<"'«'^<^ O" a
lower; there should he F?^ "'"," "■ but never
breathing; neckerchiefe Z ""Pediment to the
should be loosened. ' ""'™' waistbands, &".
IrJ^^'^r^ZtfZl.^^^^^^^^^ or hleeding.
the flow of blood is not T„ occurrence. When
son strong and hea thy itt nT' •'' ^"'^ ">e per-
Persistent, it may o-ener.ill A V "•!'"''°"s J >f it is
pressure with tlfe 1"'".' ^^ th'^'^-V^' ^y exerting
from which the bloS comes /h- ' °^ *'"' "osf
should be made over the snot t'l ""! "ompression
considerable, the fe^a-^;' t'^s^'"^
~,ents of the ^^^^i^:^^^^^:^:::^
whitVthVil^^fJ-''^^^ ami syncopes the ,am.> ,
— 135 — •
l^ to epilepsy
bounded with
tionless ; dur-
B face is dis-
ie head on a
t, but never
ent to the
ibands, &c.,
Weeding-
ce. When
d the per-
's ; if it is
y exerting
the nose
mpression
seating of
If this
Weeding
sent for.
? posture
>wnward
Jie
nape
me ?-Jn
- patient
}o most
'n Dose-
of the neck, water dashed in the face, a blister
over the liver, holding both arms above the head
&c. are simple things that may be tried while
awaiting the arrival of the physician.)
11». Poisoning. — Cases of poisoning are
frequent.
When any poison has been swallowed, the
stomach should be promptly emptied.
Vomiting may be induced by simple means within
the reach of every one.
Very salty water causes vomiting ; the ingestion
of a large quantity of warm water, and tickling
the throat with the finger, also promptly produce
puking ; if warm water cannot be immediately had,
it may, in the meantime, be replaced by plenty of
cold water. When milk can be procured, a large
amount may be given with the water.
The vomiting should be kept up incessantly, or
till such times as the water is rejected in the same
pure state as it was when swallowed.
The whites of two eggs, beaten up with some
water, may be given instead of milk.
Another antidote, especially for poisoning by
acids, may be made with a little earth or ashes mixed
with water ; this turpid liquid may be given freely.
Soap-water is also useful.
119.— Is poisoning frequent ?— What is to be done in a
case of poisoning ?— How may vomiting be produced ?—
Should the Vnmitino' hp tf ni^ lorirr V Oan th** "'hi*^'^ '^^
an egg replace milk in poisoning ?— Is there another anti-
dote for poisoning by acids ?
• —136 —
wh"h*;e'':rnr:?rrrr ™^ SK-'^-PerBons
be careful not ?o toX„v -'• °" *'"' "'^""''^
any abrasion oxp^'r^TaTaCptr '^*""'=^' -
anJtrp:ir„,nast^s "'^™ i° ■'""^'^
smear tl.eir hands witi, nP . ^ ","" '™* *''>°"'<1
strong salt water. ' '' ''''^^ """" ""en in
poitS|th°;„7h'r"lS*"'''='''' ''^ "- -™lt of
bo^'e'S rt&SI °" *'^°-.P-t3 of the
whiC. »oo„ present a dark 2tT.™'"' " .P™P'«
affection develops rapidfv «!ff r ^ '"""""■ ^he
powerless ; n.edLl Sf^t'i:^^^'^:^
Anthrax is acquired from infected animals.
thaUr; etSed b;: \Z l^^^^^l^^y '^'^'-^
germs from the air bTl™!f ""'*"'" °^ disease-
as cases of poisoning'^ """^ "'ay be regarded
pe;t7Sintor dSLtr°tr^'i- -"- '"e
those conditions^ one shm^] ' '''"'''^fo'-e. when in
(Parag. Ift) ' ^'"'"''^ ""ver visit the sick.
precautions" sKd'" b'e" tafen"* h" "'""Kerous ? _ What
Puisonous material., .»_Whati,„^tr'''°»^ who hanX
be •■ecog„ized?-How is itTeVuiS ?"■'"' '-«"''»' ■»"" '*
pis^oning?"^re"nl^lX?r.v'' ™«f''''<' "^ <•-<» "f
''"""re ino.sc (laiigoroiis ? "''
— 137 —
122. Burns and Scalds.— The first precaution
to be taken is to protect the burnt surface from the
action ot the air; this may be accomplished by
covering the injured parts with greasy substances,
wet cloths, &c. to J ,
123. Chilblains.— Chilbains are red patches or
swellings generally produced by exposure to cold,
and mostly met with in children and weak people
The fingers, toes, and heels, are the parts most
usually affected.
As regards prevention, the parts may be strength-
ened by rubbing them with aromatic substances,
wme camphorated high-wines, salt water, &c. ; they
should not be ws aed with warm water, or provided
with a covering that retains dampness.
124. Foreign bodies in certain cavities •
THE NOSE and EARS.— Whenever a foreign body
becomes lodged in one of those cavities, no persis-
tent attempts should be made to extract it : this is a
delicate operation which requires the knowledge
and skilled hand of the physician.
Many accidents occur from the awkward efforts
ot extraction made by inexperienced and incom-
petent persons.
sclid?? ^^^''"^ '^ ^^^ ^""^^ "^"^'"^ **" ^^ S^^en to a burn or a
fe^cLY-^S^r !l''^tei"!l-:^hat are the parts usuaU j
blains ? ' "' Pt^eventivt; Liuacment or chi
f hi^^jAo?^^^**^^^"^'^ ^^ ^<^"^ where a foreign body enters
case?? '''' e«'r?-What maybe injurious in such
— 138 —
RECAPITULATION.
of SSe ' fr.t """^ 'f']y '°"^^^* ^" ^^' prevention
or disease , it strives to lessen its severity
Accidents become diseases.
The blood-vessels are called arteries and veins
haf bleTwoiTnrr ""^""^ "'^° ^" ^^^^^ ^ --
from ? vefn"^Tr"l^^ r'*!'^ ^^ "^^ ^^"^"^r *« that
eTohnhT\ ^' ^^^^h^ation of compression in
each of the above circnmstances should not be same
Gravity influences the loss of blood.
Fainting is a loss of consciousness.
importanf ""^'^"^^ '' ^^ ^'^'^ - ^^-ope is
synco^^'"'^" '^""^^^ ^^ discriminated from
Haemorrhage is a loss of blood.
Nose-bleed is not always dangerous.
emnH!^"^^.i!' *'''^"'"<^ ' ^^^ ^^^'"ach should be
emptied by the most prompt and simple means
^^Poisoning may sometimes occur through the
Anthrax, often met with in man i« a a-
especially acquired from inf ected^nh;ials. ' ^''''^'
Certain diseases may be considered ^^ the result
of poisoning by the lungs. ^^^"^*
evention
veins,
or vein
— 139 —
The sick should not be visited when one's powers
of absorption are most active.
A burn must be protected from the air.
Chilblains are usually caused by cold, and require
preventive treatment.
Foreign bodies in the nase and ears should be
extracted by the physician only.
r to that
ssion in
3e same.
cope IS
from
Jld be
18.
1 the
isease
result
FOURTEENTH LESSON.
HYGIENE OP THE DWELLING.
ob£ S^'o'ttntto • '"«" "'«''«-• in society
.judicial, to ?heU^eifcri7^ '""i''"' °^ ^ f^
each person keen vvW h '' ™'3"""«« "'^o that
dition as to nLT,?! '' -P"'"'''''''^ '» ™ch a con-
one. (Donat.)'^ '"" '"•"">' '^'- ''«n,age to any
hyP^LT'cerltVt^Jnlto*''"^ '"« '"- ^^
tiplies the causes anH fhT ? """'"'y- "« he mul-
whoIepopuIaS^l'deeXs^fff f^^^^' » '^
pable neglect of a sinSe ;^ r^-f^f Si""' "'e cul-
unwittinily done by »'••''"'' ' 7''« «"' thus
responsibility is great. '^° '" 'ncalculable, and his
Pre^edinf ies" onl ste^''" ^1 '-«'" - - the
eiation of wMch contrihnf '?' ™''''' "'« We-
Wng and to m5ner«iT„ * f ^ *" ""^^ one's well-
will lach «^ IhTl^n^ulli be*^-'°L'?\'°^ '«-
the dwelling, when a1? toe law! of h ^"^'^ ^°^
applied, must necessarily preserve iLfe'""" ""•«
disease and insure the rLKr f "'• P^'^^'^nt
ailment. P"* "^^ °f any existing
•
— 141
n society
3r be pre-
also that
ch a con-
* to any
laws of
he mul-
38 ; so a
the cul-
vil thus
and his
in the
appre-
s well-
lesson
le, how
ne are
•revent
listing
r ?~To
ne ex-
ans ?
The working man of to-day fully understands,
the greatest bounty he can bestow upon his family
and upon himself is a dwelling-house of which he
is alone master and proprietor ; the efforts actually
tend to replace the furnished lodgings and dismal
garrets, prison-like, devoid of sunlight, where life
rapidly withers and wastes, witli the small homely
cottage and its healthy interior.
The advice that follows applies especially, then,
to the workingman and his humble home ; never-
theless, being practical, it may be useful to all.
The smallest property-owner, or the most modest of
workmen, may faithfully follow those precepts, and
place himself on an equal footing with the rich, as
regards comfort and health.
125- Building sites. — The great extent of our
country, producing such extreme diversity of soil
and climate, does not permit of any absolute rule
for jhe choice of a building site : on the Pacific
coast, for instance, a higher ground may be chosen
than can be obtained on the shores of the Atlantic.
What must be procured is protection from high
winds and from variations of temperature : in warm
regions, high mountains protect from the heat ; in
cold districts, the lowlands are more free from cold
and strong winds.
In the Province of Quebec, protection must be
afforded from the south-west and north-east winds ;
What is one of the tendencies of this centurv ? — To
whom are the following counsels particularly useful ?
125. What should be the site chosen for the construc-
tion of a house ? — In the Province of Quebec, what care
is required ?
! I
— 142^
pS:rthof 'iZ ^'-"'<'> therefore, be rarely
weather. "'"' ''""'^ ^'o'^Qce in severe
protection from Teir dLf ' '" "'" "«%l>borhood.
be secured bniant^^! „'*"■'?' emanations should
trees, with la^^-l bn nfhS th.T f% °' ^'«°™™
cept and absorb the S^^sf ^KS "^f^
be'K:X"Sent7XToif 7- ~
s?; ot:^'^. -^^4f r ts4z/x
vei;t:isrretetrultrot:,rp,^'^^^^
perfect drainage such .of ^ ""^^ ' '^'"'out
suitable site fof 'dwdling-hlr "'" '^""™ »
bea'fhy. tt? al'TewTl!:: ^'-"^ "f a wood is
P-imit,. howeveris^no^rbero'mm'en^/'"^^
thf^S^ge^plac'edr What ^I'T' t? ^-^here should
against swamps ? "^'"" Protection can be afforded
soH?!;,u^?;iS;i'i'^J'e the nature of the soil ?_Are all
127. Is the neighborhood ofa woodora river healthy.?
, be rarely
outh side to
south-west
5 in severe
3 not situa-
occupy the
ind.
ihes should
jhborhood,
3ns should
f vigorous
:et. inter-
e effluvia.
ire cannot
ree from
mce, the
imal and
witiiout
ecome a
wood is
oo close
led.
e should
afforded
-Are all
lealthjr?
— 143 —
The atmosphere in close proximity to rivers is
too damp, and the ground, therefore, unsuitaVile for
dwellings ; inland soils should be chosen.
The trees should not be too thick around a house ;
air and light chould be allowed to enter abun-
dantl y. ,
Very often, a negligent and imprudent neighbor
will poison your ground by the continual percolation
of the contents of his drains ; you must, therefore,
have a thorough knowledge of the surface level and
of the natural underground slopes of your land.
Narrow streets, >
with difficulty, are
houses.
'^here air and light penetrate'
objectionable tor dwelling-
The width of a street should be twice the height
of the houses ; so, the depth of a building lot should
be twice the height of the dwelling erected on it.
1.2H. Cellars. — Every house should be provided
with a cellar, or it should be high enough from the
ground to allow free circulation of the air beneath
it ; this ventilation should be assured by ventilators
and air-holes constructed so as to be accessible and
easily opened.
Cellar-walls should be both air and water-proof.
One of the best means of correcting the dampness
so often found in cellars, is to dig a trench about a
How should the trees be disposed around a house ? — Is
it necessary to know the slopes of lands? — Are narrow
streets healthy ? — What should be the width of a street, —
of a building lot ?
128, Is a cellar necessary ?-
cellar be constructed ?
-How should the walls of a
— 144 —
di-yneas „f the wX ' """ -"^^rus the
'"-."ti;:Stcon?^'*'tH''-*""P''- in cel-
leaving a-'vortic-U ™r .spl^: '" '' '^"^ '""" "' «»
causes the oil to ascend n 1h ""," "«''«<=«''» "mt
permeation may be nrevi. f. M 'f "'P-wick. This
the upper walls, ""^tween the cellar walls and
should be inhabited onfvvv 1 ?■ P'"'''' °^ " ''""^i
do otherwise. The ZlmlZ ',' ", !'"' P^^^^i^-'e <»
kept for the heatint ""^^""ent sliould ifenerally be
the family ;ro;i oTs.TshouldT" fV'r^' "*
apartments aecordinff to Tl? ^'^':''"ded up into
jnhabitants of the Tfu':. '?,! 'r'""'™™''^ "f 'he
he carefully seen to ,ti' ''"'Perature should
provisionsIe:;eeLV*v^geffies"'r' '". """f "•'
be freely veniUni^A ;^geca Dies— are kept should
aWection^S' ttm' Sf •"^'^- '='^'"' *° -"'^
Those provision-cella^ t"i • 7'"/^''Sanic "atter.
houses, but also in ou,?^itT.?l""^ *°""'' " """"'''y
that is often overlooked ?; ^ '.r''"" °f infection
apartment being™ 'as TH*'^ "S? '*''j™°i'>g
.tt.ng-room-ev%„ b1dCm''^reti^™l«rr
^fl replace
iures the
is in cel-
'utside of
■oni it, so
walls by
iion that
v. This
' a layer
alls and
erfectly
a house
sible to
ally be
■age of
ip into
of the
should
ch the
should
avoid
latter,
untry
iction
>ining
room,
3 in-
Lipper
3s be
— 146 —
habited the whole .lay long, and is in fn.. communi-
cation with the germ-producing cellar ; the
consequences, when rigorous hygienic precautions
are not enforced, are easily surmised.)
It is better to sleep in the open air than to inhabit
a house with a damp cellar which is nothing else
than a center of infection.
120. Buii DiN(; Materials. Walls and Floors
-It the walls are of brick, they should be built
Ike those of the cellar ; that is, they should be
double, with a vertical air-space of two or three
inches between them. Here and there, bricks placed
cross-ways should be inserted to unite the walls and
give them greater solidity.
The inside of the walls should b. lathed, as in
ordinary wooden houses; th; , covering is indis-
pensable for the prevention of dampness. It is
proved that each brick can liold one pound of water •
therefore, if the plaster be applied directly to thJ
bricks, and the brick work be solid, the wall will be
constantly damp.
Stone walls, althuugh they absorb less moisture
require the same prudent measures.
The floors should be of hard wood oiled and
polished ; carpets may thus be dispensed with, as
they are often dirty, and hide unclean floors.
\J^' ^"^ should the walls of a house be built ?-Is
il '?ATV^^'"^^'''' ^^"•'^' a«d on stone walls P-What
should the floors be mad(" of ?
— 146 —
RECAPITULATION.
iuugmgs, by separate private houses
building site * '^''' " """f"^™ rule for
f~» t err Lfir-5i>>-^-
twI^ntLtidlh oTilr^r"^'^ P^PO'-'ions he-
lots, and thThei/t otrh^t^P*''^ "' '^""'^'''^-
prS!'" "*"' ^'•""■'^ ""^ •-«> "--tight and water-
The dampness of the ppllnr r^n a-
to the uppe^ atones o? a Sng *""^ '*^^'"^''
n
tc
»or either
— U7 —
Generally speaking, basements should not be in-
habited.
Brick and stone walls absorb a great deal of
moisture.
Special ways of constructing walls are employed
to obviate this dampness.
)e
preju-
replace
es.
1 and of
•ule for
^needed
ence of
m
Bd'can-
reon.
)ds and
ilth.
ns be-
ilding-
tvater-
Jcends
FIFTEENTH LESSON.
HYGIENE OF DWELLINGS.
{Continued,)
in the divisio. of T hi, ™ 'P'^" **' «°''sidtration
to nine hours alt T" ' '"'"' 'J<"'P^ f™"" «ight
rest is tadlidte Tthet'" ""'r«/f»'
t\TSsiri^ r ■'' ""^''-r' o-outn;t
bed'room''"f'!7"' •T*'''"?' P^P"'' ventilation in a
create an uninterrupted ^^Zr<^:^J^:^t^,^
_ 130. Whero shpi'M fhe K-i
dwelling ^- What amount „faTr"T'^^^^ »° *
room and is this amoi nt Vo„w-i ^ requisite for it bed-
the room be venttSted ? ^''^ Procured ?-How should
DIFFERENT
ITCHEN.—
he greater
sideration
rom eight
is needful
hygienic
ide of the
^ tlie east
1 to avoid
uth-west,
strongest
tion, in a
e requir-
*arag. 5).
ion must
^e chim-
ally if a
flue, to
)f warm
bed in a
or ;t bed-
iv should
— 149 —
is mri'Jn?^!^^*^'?!? '^ ""^il"^"^*^ ^^ ^" bed-rooms, but
funoHor ^^ '" those of children, whose respiratory
Idul t r W "'' ^'*^^".' '^^^^^^^' ^^^° more than
bv r^^lf ^r'"'' P"""' ^^^igorating air ; that vitiated
tue healthy physical growth of youth.
alwa7s\t'tpr/*''^-'^^^^^' precautions cannot
dSd^fn i '"''"'u^'"^""'^'^^^ °^^ni« often con-
demned to endure the suffering that accompanies it
tent on "'P''^'^" bed-room" deserves special at-
lesfserionl ^.f >^"* ^i" often be shorter and
^P^rttenl'tJ'"'^-""^ i« certain!'- the
the parlor. ""* *^^ dining-room or
M;:.t?:thi2rit"^ 'T"f/^ ^^ --^^'^
of liffht from f ^f -A ^"^"^ '^^"^^ '•^'^^i^e plenty
^i Jignt trom two windows on each side.
131. When to enter a newly-built housf
Dampness and paint are two things to beTared^
Sr r ^^' '^^' ^^^^^ -^ theU^l'alntThey
on disease ?-ShouIJtZk.>nL«°' ^•''^''*^ ^^^ influence
care ? ^nouia tbe kitchen receive much hygienic
b.mt^hoSf '" *^ ^" ^«^^«d from inhabiting a newly
Free
— 150 —
't» being ;„hii/°;^ '"'or, are required p^Wous to
''■«"'^vva„sao„oteo„J„rt;etet'i!'
ie«^ .-na ve.e,,and
the end of that time tZ , ?°'r^ou»- hours. If at
■"creased one dracTm andTf f, t "f '™« •"« not
«f ™o.st„re. the apartnlVis'T,!Lae'''^°^P"-
^He second process, more precise, is. foliows:-.
sH"«"-"p:^::^o^r"
fen to, then, that it doe, 'nf .'^?'"''; " "'ust bl
^21 per cent when thn h ' "P"^"'" ""ore than 20
*»'■> this, plaster is ext,~,.fT'''? ''"■^^ed. ToWif
rents poinds of tVe ^a ^nd f""'"' S-S""'"'* "'^M'e:
t >3 weighed, lieatTd am? w ""I ''."''"•'"'t depths •
S. r'f''-' '■« not'CreZf'"'''^i"''f "'«'
^ufcr* '^ '' •- -"t'^e^CVnf n- Z
i%'^:;!r;^Lnrr''''''-'«Pt-ti,,thepaint^
^'SB»atrSifaX^^^ avoided ._H„„ ..„ ,,
■^ -.»leep in freshly paiird'^^J^^fy '°° "amp"?'
nnev, and pro-
5d previous to
Ployed to de-
ainp ; that is,
moisture :
a vessel, and
lours. If, at
Jime has not
' absorption
e.
'< follows ; — .
'^Jy contain
"re; while
v^alls it ab-
i<; »mst be
I'e than 20
To ascer-
}t at diffe,
it depths ;
fi ; if the
fch or one
r may be
le paint-
V can it
3 damp ?
-- 151 —
182- Lighting.— Our methods of artificial illu-
mination are one of the principal causes of the
vitiation of the air in our dwellings ; a common
lamp consumes a.s much oxygen as a man ; a gas
jet, still more. *^
Gas should never be burned in bed-rooms ; sperm
candles or vegetable oils, emitting less carbonic
acid, should be used.
Gas produces much boat, and requires the use of
a governor, or regulator.
•^^jP^/^^" should undertake tiresome night-work
with defective light, it is so detrimental both to eye-
sight and general health.
1S3. Flowers.— It is a bad practice to keep
flowers in a bed-room. In the dark, they con-
tinually send forth carbonic acid, a noxious gas
U^arag. 2) ; in the light, the green parts emit oxygen.
Ihose important facts should be remembered.
1»4. Animals.— Animals, birds, &c., like man,
exhale carbonic acid during respiration : therefore,
they should not remain in sleeping apartments, and
the room in which they are kept should have effec-
tive means of ventilation.
nf «?,^'vP^" the substances used for the artificial lighting
liih?L^*'"f ^i-'^'il^^^ ^M^ air ?-How should bed-rooms bl
lighted ?— Is lighting by coal gas hygienic ?
in JS?* -^^^^ ^^y danger attend the keeping of flowers
m sleeping apartments ? ^ ® ^ wo™
184. Should animals be allowed in bed-rooms ?
— 162--
tjon offer considerafc'le drffie^fu?"'' Fr^""^ ^entila-
theless, obtainable. '"*™"'««; they are, never-
ehimney-fires, or open "IT „ ""''l "^ ^""^<^-'
%St:4^i^^^^^^^^^^^ -no^iea. and ™o.e
escape. «° '^'"<='' poisonous gases might
in oX1rt,!^nht"flr^„r r"^ '^"^^^ •>« kept
drawn towards the chimney ''' '"'''^'^ ""'' "'^^ys
The gases that arise from th
«oai ar^, carbonic Mid Lwi?""^.?"'"' "^ "^e
Phurous oxides. ' '^'^*»'"c oxide, and sul-
Hon. o w.,T^ ?- Which is thp hoo^. ?^?1 -'"^ '^-Are wood
areto be t;ken°w.>K°^^" ^^ ~ma"cie ??,^^£f ^^^^tin^ ?~
- In cold
t ventila-
te, never-
>g are by
furnaces ;
ficient to
X traction
ied only
nd most
ng more
m Wood
' cracks
miffht
>e kept
ilways
of the
I sul-
ed?—
wood
itlODS
e the
-- 153 _
Carbonic oxide is poisonous even in small quan-
tities causmg a headache similar to that arising from
a tight bandage ; in large quantities, it produces
unconsciousness and often death.
It is a poison destitute of odor, and kills insi-
diously during the night; whole families have died
trom this terrible poison. Before retiring for the
night, therefore, one should always see to the dam-
pers with particular care.
The great difficulty in our climate, attendant on
heating IS ventilation. People believe it imprac-
ticable because it is not fully tried. To what has
been already said on ventilation (Para^. 6 7 8 9>
we will add the following ; 6 . , , ;.
Ventilation should be carried on as effectually
during the winter, as during the summer ; every
room m the house should be thoroughly aired every
day. When the outside temperature is low the
atmosphere of the dwelling must be heated by
increased warming; thus, cdd and chilliness are
avoided. The extra expense entailed for the tho-
rough renovation of the air for a season, is amply
compensated for by the benefit one's health derives
ti-om the hygienic atmosphere thus furnished.
The greater number of eruptive fevers and epide-
mic diseases are more disastrous during the winter
because the vitiated air of the dwellings is not
purihed often enough, and, so, is a suitable pabulum
What is the effect of carbonic oxide .' -Has oxide of
carbon a smell ?-Whatdifficultv is «ttpndanf ^« ^f „r
lug I'-How should ventilation be accompiished ?~What
pccurs when ventilation is defective ?
'
;_ 154 —
for the development of disease germs. The ventila-
tors m the double-windows should be of sufficient
size and the inside window-sashes may be disposed
in the manner described in paragraph 21. In every
room, there should be an outlet for the easy escape
ot toul air ; this outlet should be at the lower part
ot the wall on the same side as the inlet, and should
communicate with the chimney flue, or with a
special ventilating shaft place-^ near enough to the
chimney to be suffisiently heated to produce a
continuous extraction current of foul air. Besides
those usual easy methods of ventilation, several
others are recommended. Figures 21 and 22 show
the efficiency of the one we have described.
Fig.:22. f
is re^newld^onLPj^fl? "PP««ite the inlet, so that the air
18 rene\^ed only m the space above the line of breathing
H. Jf T^^ ^"^ remembered in the building of a house;
that the question of ventilation is vitS. and that,
even thougii the house is destined to protect" us
The ventila-
of sufficient
' be disposed
21. In every
! easy escape
e lower part
., and should
or with a
lough to the
produce a
ir. Besides
ion, several
md 22 show
3ed.
that the air
)f breathing
of a house;
and that
protect us
— 155 —
against the inclemency of the weather, it nnist not
deprive us of the pure fresh air that is so requisite
to health.
Fig. 23.
The air enters the room by the opening A, spreads out
and descends below the breathing-line 07 and escapes by
the outlet B, communicating with the chimney C.
130. The temperature. — Ventilation should
not lower the temperature of a dwelling too much.
The temperature should be uniform ; the greatest
care should be taken to avoid its rising above 20°
Centigrade, or 68' Fahrenheit, or descending below
15° C, or 59° Fahr. ^
In our cold climate, the temperature in our
dwellings should not rise above 1 8° C. ; one should
avoid and fear the disastrous effects of sudden
changes from icy cold to excessive heat.
136. What should be the temperature of a house in
our climate ?
Should the temperature be higher in certain cases ?
— 156 —
m Jrl!'l T""" ''^^'''' ^"^^^ '''''^^ '« ^one require
weak inv«rf ' ^'''T ^''y '^^'^^^^^^^ ^« ^«ld.the
It is certain that the bronthing of fresh, cool air
Der«t, rl n? Tf ^"^^^T^"^^' ' tf'^refore, the tem-
nr f^ll ^ bed-room sliould not be above IS'' C,
Irf rertorativt^P' "^'^ *''^ '^^^^^ ^^ --«^' ^
•The following is a scale of temperatures to be
meTtioTed " ''" ^^^""°* places'and conditions
Halls and court rooms 65" Fahr
Schools.. "04° to 70°.
l^amily parlors &c 70"* to 71"
Diseases (in general) qqo
Special diseases (eruptive fevers). 55"'
RECAPITULATION.
The bed-room, in which man passes one third of
hvJin- ^^''"P"'"^^*' his strength, deserves special
nygienic care. ^
nhiu "" ^^"^^l^f^on of bed-rooms, especially those of
children, should be perfect. ^ *^
A healthy sleeping apartment avoids many
— 157 —
The apartment next in importance to the bed-
room, hygienically, is the kitchen, and it requires
proper care. ^
^ The effects of dampness and paint are to feared
in a newJy erected house.
Certains processes may be employed to know if
a recently finished house is inhabitable.
It is very imprudent to sleep in a closed room, if
the pamtmg is not perfectly dry.
The substances userl for lighting our dwellings
are one of the important causes of the pollution of
the air.
As the combustion of gas deprives the air of a
large amount of oxygen, i-as light should not be
used in bed-rooms.
Flowers and animals vitiate the air by their
breathing. Satisfactory systems of heating and
ventilation are difficult to obtain in our climates,
out, witJial, they may be rendered effective.
Wood-stoves are suitable for an apartment that
IS occupied only for short periods at a time, and
that can be rapidly heated.
Coal-stoves are the best heating apparatus, but
certain care is required in their use.
Ventilation is necessary especially in winter; if
the Jieat is increased, it can be easily obtained.
For efiective ventilation, a special vent-shaft is
neerled m each room.
The temperature of a dwelling should be uniform
and moderate.
— 158 —
Too hi^h a temperature exposcH to the accidents
tha may result trr»m the cLnge from an over
heafed apartment to a cold atmosphere.
As cool air is more healthy, the temperature of
sleeping apartments should be lower than that of
the other rooms.
i- t ■
SIXTEENTH LESSON.
HYGIENE OF DWELLINGS.
(Continued)
ViUhZl ^^^^,^^.^NEss IN Am AHoirr the house.-
Filthiness and disease may be sa- i to I . synonymes.
Dirtiness always breeds disea .
Cleanliness invariably diminishes the mortality.
Typhoid fever,cholera,and other serious disorders
are he result of filthiness ; should clean Csbe
for ever'"^ "^^' ^^''^ ^^"^^ ^^^^P?^^^
Scripture that counsels man to help himself
represents clean iness as a virtue, so esse^ntiaMs t
to the preservation of health and life.
Pure air is insufficient, if the whole interior of
utensi '"^r^T^' T"\^"^^^^"^^^ ^°d household
utensils —be not kept perfectly clean.
Sweeping is requisite every m..rninff- when th«
face's r " ''"''"' ''^'"^ '™P'y -^i"-
dMsdirUnest'Kdrn '"'^'"''''' synonymous ?_What
lifwH w? ? J- "'~"°*s<^'<'anness affect the mortj
r-.
— 160 —
During an epidemic, the cleaning may 1x5 clone
with a weak solution of carbolic acid
whlfT ^^ ^'^"^f ^^ered that the corners of rooms,
7^elZnl "T""^^ ^^ ^^'^ ^'" '' insufficient, deserve
special cleanliness.
cJn.l ^T^'n V'^ ^^^^' ^^^* ^^^ "«*^ covered with
s^b^ofti'nikr^^ ^"' ^^^^"^ ^^^-^p^^«
thJ'T.T'l^'^''' ?."*^ ^'^^^^^"« institutions, where
find fr V off ^^"^^^^f, i« practised, it is rare to
lifp nfl \ • '^'^^'^T ^^^^ ^^^«^ resulting from a
lite of seclusion and penance, although, in these
. establishments, there are a great number of persons
congregated together. Thl fact should i^mpress
t, m every family, rigorous cleanliness were prac-
tised according to the laws of hygiene.
foifn^t; Causes OF FiLTHiNEss.-The causes are
found more especially in the disposal of the refuse
aSr"' ''''" kitchen, of V waste wat^ers
Domestic refuse should be burnt daily ; it should
be stored up only in case it can be removed .very
aay by the scavengers. "^
Wa-ste waters should be thrown into the sinks;
fecal excreta should be received by the sewers. •
Ouiie w,th the waste-waters andTecal excwto ? ""
: may lie done
Tiers of rooms,
icient, deserve
covered with
1 ; the carpets
lutions, where
', it is rare to
ulting from a
igh, in these
>er of persons
3uld impress ^
be obtained, *
3s M^ere prac-
e causes are
of the refuse
^^aste waters
y ; it should
[loved '^very
o the sinks ;
sewers.
ning be done
thorough ?—
es the clean-
ig agexits?—
lat snoukl be
~ 161 —
No sink or water-closet should be cut into nr,^r
viuecl with a siphon trap hav nrr a cleaiiinff anpr
water^ltf^^^ precaution, the sink and
^fterflu htd .? \' \?^ scrupulously clean and
orcen Hushed abundantly w th water and < m^
odorless desinfectant solution.
Imperfect and unhealthy soil-pipes or vesseh
con annng waste-water or a'ny excre^rsC Id ^evl-
be allowed in or near a bed-room.
hould I . oT^ 1 . ''""^''.^^ ventilation pipe which
should be carried to a point above the roof prefer-
£oTpbeitt;rr^ "^^^ r^^^ ^^-^ *»- --^-";
the roof.^^ ^<^«^lf also may be continued up through
The soil-pipes of the house, as far as practicable
onrpoirT"^^^^ '''' -^^-^^ se^Cttat
w^tlfthe'st P.r'^'' ^\l '^""^^^^ «^ connections
Linage' '"'"' '^' '^''^ ^'^'^^^^ ^« '^^
F^ces decompose in twenty-four hours, and then
waYerSortsr^lfoTdotT^^^ - -"^s and
other care do sinks Ldw^/niPH" ^""^P act ?- What
dirty water or other ?efuSbri;)r^^\'tii^ ?-Should
should w«st«-..;«!r ifi"!.^J'f./«" jn bed-rooms ?~Hnw
hous'. drains ■^be'cJnnSct^'rSifh^i^""^^''^. should The
faeces decompose raprdly? ^^'■*'^* '^^^^ ?~I^o
6
I
- 162 —
emit, most dangerous f^ases. After the daily wash-
ing out of the water-closet, by abundantly flushino-
It with water, the excreta are carried off into th?
street sewers and the family is protected from their
deleterious effects.
As the systems of sink and water-closet drainage
are very numerous and increasing, it is useless to
describe them ; some new arrangement will per-
haps shortly be more perfect than the best alreadv
m use. W Jiatever the system, its parts should be
easily accessible to inspect and to clean ; the custom
ot covering in and hiding those apparatus should
be discouraged.
The ventilation of the drain leading to tlie main
sewer should be done in the same way as that of soil-
pipes.
13», Dry earth closets.-Li the country, and
elswhere if there are no sewers, the dry earth closet
IS the best means that can be adopted for the dis-
posal of faeces. When the soil is dry and well
drained this system is in many ways superior to
water-closets.
It consists in employing boxes or drawers lined
with galvanized iron and placed under the privy
seat. After each stool at least a pound of dry earth
18 thrown into the box. The best kinds of earth
are wood or coal ashes, chalk, or dry common earth •
sand, gravel, and even chalk, ai-e unsuitable. '
wS^V^'JU'l^'^i^^*^"^. water-closets be constructed ?-
How should the drain-pipe be ventilated ? '
139. Which is thp hi»af axrc!f/»»>^ ^f :..-• __i
are no sewera ?-What is tfie dry eart^^closet"?"'"' '"'"''
— 163 —
he daily wash-
lantly flushing
ed off into the
!ted from their
jloset drainage
t is useless to
ent will per-
e best already
arts should be
ti ; the custom
)aratus should
g to tlie main
IS that of soil-
country, and
■y earth closet
d for the dis-
ry and well
's superior to
Irawers lined
ler the privj'^
of dr}-- earth
nds of earth
mmon earth ;
i table.
onstrueted ?~-
3 waera mere
let?
Fig. 24.
Dry earth closets. American system.
It is highly important that these substances be
dry, or fermentation will result, and the presence of
the excreta will become rapidly injurious to health.
When all the required precautions have V)een
taken, the removal of the contents of the boxes
becomes necessary once a month for a family of
«J,* '.ymportant that the earth used should be dry ?_
Should the contents of the boxes be removed often ?
f
— 164 —
SIX
as manu
^i;hdr contents are odorless una may be use^^^
t J't;r^i^;:;^l,:\:^^^^ «hould receive l
closets. The desHfectant^. .^''?" ^^ ^^*er-
niended in the Imr^lfn^, mentioned and rccom- i
used abnndan ?y ^P ''"'"^ ^^'^'^P^^^' 4.) should be
Fig. 25.
Dry earth closets. Rochdale
system.
Duriiiff' an *.r.J^o.~.:_ _ , ,
closets r - -'— . vv«at care should be given to these
nd may be used| — 165 —
iven to water- io prevent r»^^ill"'^ J .'""''^ ^ '^ arranged as
'edand rccom- fneSrin/rr "" °^ "■" "'<"'<' «'"' i'"" "•«
■•4.) sliould be I *■
tinn '^"'.""''T''"^"'' P''"'«s allowing- easy air-pollu-
are the cause of countless diseases and of Ls of
lemotled '^f"'""'^- /hey should be frequently
[the Board of Health). "'*^'*^^"'' ^'«^^- (%-Law.s of
peafed'thar" ^''?>1' '^ ^^""^^ ^^ *- "^'ten
water L,f. 1) ^ ^^.^^^^ ^^^''^ contaminates tlie
pvatei touls the air, pollutes everything • no rotting
hffi "ftt'^'T^' ^^^^^^^"*'"^ stignrttools
snouid be lett no refuse or waste-water from the
ouse should te thrown into ■>,; a clean, tdy yard
dlseases^l.,?""'', ."^f,!"'' .""^ '"™«i°" of "any
and brinl e. r^^ otherwise penetrate to the house
and bring care and mourning to its occupants
em.
?iven to these
I When a lartre numlipi- of ner^nny :i^- n • •
the boxep sutflcient '■' " ^^''^^^"^ '^''"^ those privies, are
— 166 —
thaMw^iK ' ^'"**.^^ ^'"^'^^^^^ ^« «o important
that it will bear repetition.
ex^^n!^'^''"' ^'^' i^'" f "^""^^ " '^"^'^ ^^ attentively
point as far as possible, the interior of the we
^^ be ce..entedsfrom the surface or nei^h^orin.-
boiJ uuiy find their way into the wall. "^
W br!f" f ''"1^^ ^'' ^Tl^'^f^^' ^^^^ ^« «i*"^<^«^ away
W W ';^P^'^^^ kmd,&c.: it should alwa^;;
fbuJ .?. 'ff^^-f^^^ over, to avoid the entrance of
loul ail and foreign matter.
A well from which water is drawn for cows
should never be situated under the floor oi a stab7e
neither should it be at a shorter distance th If or y
k V . of . "p '^ i' /^^ ^^^'^^^^^'^ «^' i"be well (By-
laws ot the Board of Health). ^ ^
oh^V,'J"^ BATH-ROOM.-In every house there
of ^hl'mtin: r'r' ?"^*^^''"^"^ ' h^thXeZii
Thf custoiTnf^ 1 """t '' '^"^ ^''""^ moderate,
liie custom of taking the morning wash in com-
Ce";"amlX'^n'^r^^"*'"^'^"^'^ '^'^^^ «f ^ "-'
uness, ami the ablution is not perfect ■ in n hath
J«>n,, here is no .such hinCrance^toaLpUe tot
H««Uhis act of cleanlines,s cannot be'repeatd
cK^^iJ^V^^ should wells be due^ .winf r
otiiei annuals with water ?
'itions
cows
141. Is a batl- ^ , )m necessary ;
167 -^
it
s*
is so important
I be attentively
at the lijghfdt
ior of the well
ptJ' 30 tiiiit nc
or nei^hhorinii
i situated away
sh >ukl always
he entrance of
a-wn for cows
3or of a stable,
nee than forty
• of manure or
ube well (By-
house, there
bath, the cost
ng- moderate,
wash, in corn-
tails of clean-
it ; in a bath-
complete toi-
b be repeated
ipp
I
'itions
cows
Even in houses where there is no water supply,
iS in localities without reservoirs, or system of dis-
tribution, a bath-room may easily be made, and it
should never be left out in the building of a house.
The waste-pipe from the bath, as well as the one
from the sink, should not connect with the soil-pipe
from the water-closet ; each should be distinct, and
provided with separate ventilation.
SYNOPSIS
Filthiness and disease may be said to be syno-
nymous, since many diseases originate from unclean-
liness.
Cleaning is required every mcjrning, and more
urgently during an epidenue.
Religious institutions afford us striking examples
of the good resulting from cleanliness.
Causes of filthiness are found in the disposal of
house-hold refuse waste- waters and fecal excreta.
Dry refuse should be burnt.
Waste-waters should be thrown into the sinks
and drains.
The sinks and water-closets should all be furnish-
ed with siphon traps.
In localities when there is no aqueduct or reservoir,
sho\;ld bath-rooms exist ?— Should the fcwaste-pipe from
the bath connect with that of the water-closet ?
~ 168 ^
best. ' "^ ^"3 earth privy, is the
It should be cleaned out once a month
*hits„ttrirztrei^^^^^^
^.The privy pit, ,,o„„ .^ ^^„_^,_^^^ ^^^^ . ^^^^_
thft rf'^K..r"o?Ve''L„t" '' ^' ^^^"-'' -
S^U^S' ^--~ - H,„1d'S^^^
A bath.roo,„ should he found i„ eve>,- dwellin.
Even in districts where tliPr^ ;
water distribution, the-batl-tm .^^ouM e'gt"" '''
J be provided
f 5 I
!mins should
s street sewer.
SEVENTEENTH LESSON.
water-closets P<^I^AL HYGIENE, OR HYGIENE OF THE SOUL.
there are no
'ri^'y, is the
li.
)set requires
b.
md imper-
idoned, or
•equisit. as
^I spot; it
reasonable
filth from
dwell
insr.
k should
iystem of
xist.
142. Influence of the soul upon the body, —
jThe influence of the soul on the body, on the pre-
Iservation of health, and on the prevention and relief
lof disease is too strong to be neglected : in this last
[chapter of a few pages, we shall consider this for-
I gotten subject.
Undoubtedly, this influence is mutual : if the
Isoul can command the body, the latter, on the other
Ihand, exercises over the soul an authority that
[cannot easily be repudiated, but which in no way
lesscjns the soul's power, for this always continues
I to exist.
The person who, from childhood, learns to rely
' on the soul's assistance, and who demands from its
energy all the help it can give, may hope to live
long and happily. History abounds with examples
that shew how easily a human being physically
feeble, but supported by an energetic will, can resist
disease.
143. Formation of the soul.— Man formed of
a little earth, lay inert like a statue before the
artist, when the majesty of God bent over him
142. Has the soul much influence on the body ?— Is the
influence mutual ?— Ca?- *he assistance of the soul act
upon health ?
143. How was the soal created ?
- 170 —
-unf ..trpa^^-^f^r ^•--.^•'" '^ "" -ul. The
preten, ; neither i.s it /!„:„ V '"^ ""'■'*'''• Persons
Oram instead of goveminn. it , ' ^ly- and the
ihesoui employs ourb?a n i '*"'""'*'*'ve to it.
* le intolligenci we no"«es ft «i"""unieate to us
F«- -fi.-The brain.
pi "finlh:f:s;;t\:::; ,r ""•"'■'-The br,™ i.
back part i,, occ„;lT wTe''r'::,1^ ^^ull Ah':
brum an organ presiding '■. 'it"""'"' '"■ «"'«
with ,ts prolongation inf. ,ri ""?'""'•.'""' ■Inch
"«rves. " "I gives wsue to the
use of'thl brain?" "'" "-'f''" <" the soul .._ What is the
"6. Whe,-e is the brain situated?
;.^^ .
^^ ^iff*; and
man
^ ttlJ soul. The
c^Ham persons
°{ *';o brain, as
■ *^of'y. and the
nissive to it
'^'unicute to us
Jug-h the hrain
^liat is the
— 171 —
I4«. The nerves. -The nerves f)f the marrow
spring from it by two roots ; one, the anterior,
transmits motion ; the other posterior, sensihilicy.
Thus, there are two nerve currents : one, poste-
rior, by wliicli the brain receives impressi(»ns ; the
oth^r, anterior, by which the power of motion is
given to the organs of locomotion. The »)osterior
nerves are called sensory nerves, and the anterior
ones, me eou,p„.sitio„
-antSS"""''"'-«'-tly t„ exaggeration
thil int:;;: '::ii^z^:fi "r '^"""■'^^^«- of
and resist it, "o'nat.on, i„ to learn to combat
Imagination acts diroctk- „„ i i., ,
Pei-sons vvitl, imaginarv 's d 1 ' "li ''°"- "'^V
see every day > " ^ '" ''*« "'" «ie pl.ysician
epidemic aLSraIlt"H!*'°';'- ,""" "■•=«'''" of an
hand. Tlie pl'v" S, " "' 'r»'"™«'l 'ong l,efore
and the sister'^o/ S L .;:'^;;^{,'»a». tk% nn^sl
of mmd, a protection ffe, e ,1k .ff"-";- '^o-i^illity
'hey ..e continually e.xCdlo'cJntX^- '*'"'°«Sh
'nay it be for goo^?^""'^°" ^« «« P^^^^t loreviirS
befall
s us is
h'en.
deaths,
composition
xa^jo-o-eration
lowledge of
to combat
'>o\\' many
^ pliy.sician
"i's of an
^ug before
tbe nurse,
anquillity
althoug-li
f for evil,
^dieving
^i, on the
'«' thought
we some-
ilousy in-
iuce acci-
J health ?
3 evil in-
ct action
V'l. What
— 175 —
149. The will.— It is by this faculty, whose
power we cannot measure, that the misguidings of
imagination are over-ruled.
Every day we see mediocres, or per.sons of in-
ferior talents, in schools, attain high positions, and
develop real merit : the will has been the instru-
ment of their success.
The will may be defined, as, above all others, the
practical quality of man.
All efforts, from youth, should l)e directed to-
wards strengthening this faculty, which exists in
every one, and which a prudent training may
develop surprisingly.
It is as ea«3^ to learn " to ivill," as to remain
always hesitant and impotent ; indecision is truly a
disease of the soul that paralizes all the bodily
forces.
The most miseral)le state that a man can be in,
is that of having no will.
i«S 3. Reason. — If the will helps the imagination,
reason .should be the true guide of the will.
Reason is the light of man ; without it he is in
darkness. Reason may be strengthened by the
study of what is good and true.
149. Has the will any influence on the imagination ?—
How can the will be defined ?— Is it important to culti-
vate this faculty ?— Is it easy to learn "to will " ?— What
is the most pitiable state of man ?
150. What should be the guide of the will ?— How
should reason be strengthened ?
-- 176 _
151. Good AMD evil.- We have in our beW
sources of good and evil. °^'
Now the soul tells us that good arises from the
of ein""'" '' """ P"""''''' '''"■'*'^ °^ 'he appearance
I A . ■"""■ ^^l- ones ne ffhbor and onp'«
shovT'^r V'T .""■'" ?^-"- ""^ "^^ «f ">^n ; they
show ail his duties and obligations and a 1 h;«
nghts tor the fulHInient of a duty Jrri"s w ith t
the obtainnient of a right, an.l the right Te e U
the happmes, vvliicli is the reward of him tho
m nln':/""™" ""' ""''""' '°*°- three dufe
152.
TKUTH.-Man thirsts for truth; he who
i-s received divine truth on his mother's lap should
. •?»;. The passions— The passions are strong,
inclmations towards good or towards evil ^
fo,a?-Where does Koodnefrorig'rnal^ p"^""'''' " '^"
152. Should truth be so.ight ?
163. What is understood by the passions ?
. »:rv ,
— 177 —
m our being, | Passions are not under the control of the body,
and are not such that reason cannot repudiate
them.
'ises from the
lance of what
in incessant
igue, carries
as labored is
e appearance
home, of our
or, and one's
f man ; they
and all his
^ies with it
?ht, here, is
»f hfni who
hreo duties
ih ; he who
s lap should
it has not
are strong
il.
e should we
'''here is evil
3?
Reason will always succed in giving a right
[direction to the passions ; by reason, is here un-
derstood-, that reason which God enlightens and
without whom it is naught.
154. Drunkenness. — It is the plague of society,
I the ruin of families, and the destruction of the most
robust health.
The analysis we have given of even the most
inoffensive liquors in appearence proves that health
cannot exist with the use of licjuor. (Par. 48.)
Drunkenness does not destroy man physically
only, but also morally.
It completely transforms a temper : goodness is
changed to wickedness ; energy, to indifference, in-
decision, and intellectual decrepitud(> ; tenderness
and sympathy become harshness and brutality ; the
most noble sentiments, corrupt and degraded.
155. Debauchery. — It is the companion of
drunkenness.
Debauchery often precedes the other passions.
Debauchery has its source in carnal pleasures ;
like drunkenness it is the ruin of man. Those pas-
Are the passions under the control of the body ?— How
can the passions be controled ?
154. What is drunkenness ?— What does the ancelysis
of liquor prove ?— Has drunkenness an injiu-ious etfect
morally ?--What is its effect on temper;?
165. What is debaucherq :— Dues precede uther pns-
sions ?— Where has debauchery its iource ?— What are its
effects ?
!li i
|l '
— 178 —
f^!r^^fuf '^''"^ ^^" '"^^^ ^^^^^°^ than all thel
scourges that ravage mankind. '
wM^^' ^^p^R — Anger is a strong passion during
which man loses all command over himself. ^ '
the^mfr^,'' f7-^^\^ ^'^^ ^^^^«^r ^nd leaves man at
ine mercy of his adversary.
DowerlTsf ^l"^" ' • ^ ""^^ ^.^^ ^'^ disarmed, that is
powerless there is a passing increase of force
quickly followed by profound depression. '
fluiTf 1 '^"''' ,«tr^i^g»l^tion, for under its in-
Senly ^^ "" '^*^' "'^^ supervene
157. Sadness.— Sadness it a state that depresses
the soul and deprives it of all energy. ^
nJJi! ^''^'f''^^ ^° Tl?"^'' ^« t° ^^ ^«"^d in amuse-
ments and m intellectual and physical labor
which purify and invigorate the body, as the sum^
beams enliven a dwelling and render H wholesore.
. tt must be remembered that sadness, like suffer-
ing, must be met with on the path of man through
We. for a dark cloud may be found on the cleailt
sho^uW brilf^""^ ^'^ inseparable, but the former
siiould be but as a seasoning to the latter.
Wh^'d^s^'tn^anSfv''^"''^".^^^"^ ^"^^ counsellors-
effects of Ingm. ? ^ ^ P^'"'"'' ^'^"''^^ :^-What are the
.J57:ro^M is sadness ?_ Whnt is the «,ntid"fo .^
sl^uidloyidSSb^SSlSdr" --^-How
I il
ms than all the
^ passion during
himself.
id leaves man at
lisarmed, that is
srease of force,
ission.
under its in-
come distended,
may supervene
3 that depresses
3und in amuse-
physical labor
iy, as the sum-
• it wholesome.
3ss, like suffer-
man through
)n the clearest
t the former
itter.
I counsellor ?—
What are the
le antidote trs
man ?— How
— 179 —
Pain and suffering, accepted courageously, modify
the temper, as they cause reflection, and elevation
of the soul toward its Creator.
As we here understand it, sadness should never
be a cause of suffering to man ; by it, he should
strengthen his soul, as he might his body by a
refreshing repose.
Ordinary sadness should be resisted because it
dulls all the important vital functions, and leads to
discouragement and disgust, which are nothing else
than a slow ]»ut sure suicide.
5.18. Hope.— The patient devoid of hope will
never be cured, the man without hope cannot live
Life is a twilight : a mixture of darkness and
light ; the man who cannot discern the beaming
rays of the dawn, is a miserable being.
The man who hopes is strong ; he is ready for
every effort.
If the soul is to exert a happy influence on the
body is most be ever hopeful.
SYNOPSIS
The soul possesses a powerful influence on the
body.
The soul and the irttellectual faculties are but
one.
What is the effect of sad; -."is u-ccepted with resigna-
tion ?— Is ordinary sadness to be resisted ?
168. Is hope necessary to the heart of man ?— What is
life ?— »8 the hopeful man strong ?— What must bo done
for the soul to exert a salutary influence on the body ?
I {
i i >^'
_ 180 —
The principal intellectual faculties are the imt
gination, the will, and reason.
Imagination, exaggerating all our sentiments, ij
the principal cause of our suffering and evil.
By giving, through the action of the will, a wis^
direction to our imagination its influence may h\
made most useful to man.
Reason should be the guide of the will ; reasoJ
should be strengthened by the study of what il
good and true.
Enlightened reason will keep the passions ii
the right way.
Drunkenness is the plague of society, and thj
ruin of the most robust health.
Anger and sadness mislead man and disarm hii
in adversity.
Hope is the supreme consolation of man.
I
les are the imt
ir sentiments, i|
and evil.
the will, a wisj
ifluence may h\
the will ; reasoj
iudy of what il
the passions i
society, and th
and disarm hii
of man.
TABLE OF COKTENTS.
FIRST LESSON.
The air.
Preface
1. Composition of the air.— 2. Unwholesomeness
of the air.— 3. Respiration.— 4. Importance of
respiration.— 5. How to purify the air.— Sy-
nopsis
SECOND LESSON.
Hygienic rules of breathing.
6. Ventilation,— 7. Ventilators. - 8. Bed-rooms.
—9. Water-closets, sinks, baths. — 10. As-
phyxia.— 11. Asphyxia by gas» coal gas, &c.—
12, Asphyxia from cold.— 13.— Asphyxia from
drowning.— 14. Accidents in the respiratory
apparatus.— 15. Diseases of the breathing ap-
paratus.— Synopsis
THIRD LESSON.
Communicable diseases.
16. Definition and transmission.— 17. Preventive
means against contagious diseases.— 18. Offi-
cial information.— 19. Isolation. — 20. Disin-
lection. — zl, ijisuiiurvuui -^uiiug •-- -.. =
—22. Disinfection after the disease.— Synop-
sis
Pages.
V
9-13
14-28
29-38
'.I
— 182 —
FOURTH LESSON.
Principal contagrious diseases.
^^S. Vacc.nat,on.-29. England.-:^). France
39-.')0
FIFTH LESSON.
Alimentary hygiene. -Principal food
substances from the animal
king-dom.
34. Food substances.-;^. Meat.-.m Digestion of
-38 English beef-tea: American beef-tTa
.39. Meat extracts.- Recapit^dation~ 51.57
SIXTH LESSON.
(Continuation.)
40. Conditions of healthy meat.-4L Fish.-42.
Mdk.~4.3. Eggs.- Synopsis ,^^^
SEVENTH LESSON.
Principal foods ft-om the vegetable
king-dom.
44. Cereals.-45. Vegetables. -46. Fr„h«-_.i7 p„
verHges.-48. Wines. -49. Beer --vT AVff "
tea—Synopsis, ' ^' ^"^*'^'
a3-70
— 183 -
sles,
ion,
ice.
ina-
siu-
39-.%
Od
of
at.
51-57
2.
58-62
m-7Q
EIGHTH LPJSSON.
Principal foods from the mineral
kingdom.
51. Action of the raineial kingdom on alimenta-
tion.— 52. Table salt. — 53. Water.- 54. Well
water.— 55. Cistern \vater.~-56. Spring water.
57. Lake water.— 58. River water.— 59. Tem-
perature of potable water.— 60. Snow and ice
waters.- 61. Ice water.— 62. — Analysis of
water.— Spnopsis 71-78
NINTH LESSON.
Hygiene of the digestion.
63. Digestion in the mouth .— Mastication,— 64.
Hygienic precautions.— 65. Does sugar des-
troy the teeth ?--6(). Is fruit injurious to the
teeth ?— 67- Insalivation. — 68. Deglutition,—
69.— Hygienic precautions.— 70. Digestion in
the stomach.— 71. Hygituiic precautions.—
72. It is right or wrong to drink while eat-
ing ?— 73. Digestion in the intestines ?— 74.
What are the foods that can be most easily
digested ?— 75, Diet.— Mixed alimentation.—
76. Meals. — Synopsis 79-88
TENTH LESSON.
Hygiene of the person.
77. Importance of respiration and alimentation.
— 78.School hygiene.— Site.— 79. Size of school-
houses.— 80. At what age should a child be
sent to school ?— 81. Plan of construction.—
83. Furniture. — 8.3. Lighting, - 84. Intellec-
tual work and muscular exercise in schools.
Synopsis ^89-104
-- 184 —
ELEVRNTH LESSON.
School hygiene (Continued).
85. School diseases.— 86. Diseases of the nervous
system.- 87. Rheumatism. — 88. Diseases of
the eye. -89. Hygienic programme of schools.
—90, Contagious diseases.— 91. Physical ex-
ercise and calisthenics.— Definition.— 92. Ef-
fect of exercise on respiration.— 93. Effects
of exercise on the circulation.— W. Effects of
exercise on nutrition.— 95. Effects of exercise
on the akin. —96. Differents kinds of exercise
- 97. Bathing. -98. Advice to bathers.— 99.
Sea-bathing.- Synopsis 105-117
TWELFTH LESSON.
Care of the body.
100. Wpsb(n>;,- lOL Garments for the cold season.
-102. t i e.—
,re.
nds.
118.
ling
the
124.
ars,
— 185 —
FOURTEENTH LESSON.
Hygiene of the dwellingr.
125. Site.- 12«. Nature of the si. il.— 127. Vicinity.
-129. The cellar.— 129. Building materials.-
Walls and floors.- Synopsis
li Al
105-117
118-129
FIFTEENTH LESSON.
Hygiene of the dwelling.
(Contintied.)
i:^). Division of a house and size of apartments.
The bed-room. The kitchen.— 131. Time of
entering a newly-flnished house.— 132. Light-
ing. - 133. Flowers. - 13t. Animals. - 135.
Heating and ventilation.— 136. Temperature.
-Synopsis l^^j-g
SIXTEENTH LESSON,
( Contiiiuation. )
i:i7. Cleanliness in and about the house.— 138.
Causes of fllthiness.— 139. Dry earth closets.'
—140. Wells.— 141. Bath-rooms -Synopsis. 159-168
SEVENTEENTH LESSON.
142.
130-139
Moral hygiene, or hygiene of the
soul.
Influence of the soul on the body.— 143. For-
mation of the soul.— 144. Soul and brain.-
145. Situation of the brain.— 146. Nerves.—
147. Intellectual faculties 143. Imagination.
—149. Thewili.— 150, Reason.— 151. Good and
evil.-152. Truth. -153. The passions. -154.
Drunkenness.— 155, Debauchery.— 156. An-
ger.— 157. Sadness.— 158. Hope.— Synopsis.
169-180