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»«c»ocory risoiution tbt chart 
 
 (ANSI ond ISO TEST CHART No 2) 
 
 /APPLIED IIVHGE In 
 
 1653 East Mom Street 
 
 Rochester, Nem York U609 USA 
 
 (716) 482 - 0300 - Ptione 
 
 ("6) 288 - 5989 - To. 
 
DEPARTMENT OP^ AGRICITLTURE 
 
 OTTAWA, PANADA. 
 
 TOIiACKX) DIVISION 
 
 ( P»'<'liiniii;uv iiolt^s ) 
 
 F. CHARLAN. 
 
 Tobacco nullolin ^N'o. A-lO 
 
 Published by direction of the Hon. SYDNEY A. FISHER, Minister of Agriculture, 
 
 Ottawa, Ont. 
 
 ( >t"l'<)HKI«, I'UU 
 
 
DEPARTMENT OP AGRICULTURE 
 
 OTTAWA. CANADA. 
 
 TOBACCO DIVISION 
 
 ( Pi'olimiiiiii'v iiott'is) 
 
 BY 
 
 F. CHABIAN. 
 
 Tobacco Bulletin ISTo. A-IO 
 
 Published by direction of the Hon. SYDNEY A. FISHER, Minitter of Agriculture, 
 
 Ottawa, Ont. 
 
 10110—1 
 
 OCTOBER, lOlO 
 
To tbe Honourable, 
 
 The Minister of Agriculture. 
 
 Sa:— 
 
 I beg to aubmit herewith Bulletia No. A- 10 of the Seriea of the Tobacco Divis- 
 ion, entitled : " Tobacco growing in British Columbia," which contains a summary of 
 obserrationa made during a recent trip in British Columbia. 
 
 The following points of int. reat for tobacco growers in British Columbia are 
 diacuseed in this bulletin: the situation of tobacco culture in that part of the 
 Dominion, and its possibilities from a purely agricultural point of view. Some advice 
 is given for the guidance of beginners, who may not have found in our previous 
 publicationa prepared especially for Ontario and Quebec growers, the information 
 which they are in need of. 
 
 I beg to recommend that this bulletin be printed for distribution. 
 
 I have the honour to be, air. 
 
 Your obedient servant, 
 
 F, CHARLAN, 
 
 Chief of th$ Tobaeeo Divinon. 
 Ottawa, October 1910. 
 
 10110— IJ 
 
TOBAC(X) HKOWING IN HKITISH COLUMBIA. 
 
 (Pbkuminaiiv Notm) 
 
 HV 
 
 F. CIIAIILAN. 
 
 Wliile in Ilriiisli Culumhia, .liiriiiif tlu> latter part of Aiifrimt l!»Ut, the writer 
 had nil opportunity to sre ttnn.iint; crcps of tol.up.yi in flie Okaiiatfiin valley. 
 
 The obBer\olioii« mmlo iit tlint tinio are pn'<'cnte.l in bulletin form, for tlio 
 guidance of intendinjr tobiioio irrowors in Uritinh Columbia and to help actual grower* 
 to improve their mclluMlK. 
 
 AlthouRh fairly well pntablishe.!. tfJ.iicv, srowintr in the Okanauan vnll»\v i* not. 
 an yet, entirply out of the c-xiM'riiurnlnl sta«i'. and ««• wi-h to p.iint out hen- -oiiii' 
 impor^int quostions thnt require elucidation, and the means whereby tliew question-- 
 ean )>e nolved. 
 
 TOBACCO OROWINO CENTRES. 
 
 There is practically only one centre of tobacco culture: the Okannnan valley mid 
 chiefly Kelowna. where this branch of farming is still quite new. It \s only ten 
 years since the first tobacco crop worthy of mention was grown in this district, but 
 the industry hiis since progressed rapidly. 
 
 TTntil 100!) the prowcrs were few in number, and the production of tobacco in 
 Kelowna hardly excelled 40.000 or C0,000 pounds; a larger area was planted in 1910, 
 but even then the totJil land in tobacco was not more than 70 or 75 acres. This is 
 quite insufRcient considering the quality of Kelowna tobacco and its well deserved 
 reputation, .ind we may expect t» see the txital amount of tobacco produ(e<l ten times 
 as large at an early date. 
 
 Possibly, tobacco jtrowiiig had been tried in other pnrtx of British C.ilumbin. but 
 practically none of thtec trial* was heard of until 1910. In 189:V94 an experiment 
 was starteil at the Dominion Ex!>eriinental Farm at Agassiz. but this experiment 
 was not resumed, although the results were said to be eiicounitring by tlic exiierts to 
 whom llie products were submitted. 
 
 In 1910 there was a marke<l tenilency in favour of tobacco culture in British 
 Columbia. Nunierou.s applications for 8ee<ls were received from ditTcreut parts of 
 the province by the Tobneco Division, and a careful experiment was undertaken by i\ 
 large company, "The British Columbia Horticultural Estate. Limited," of Wnlbachin. 
 B.C. This exjierimeiit, if continued, might bring about a rapid increase in the pro- 
 duction of tobacco in the province. The movement is not likely to stop and it may 
 be a.«sume<l that, nt an early date, in all parts of the province where pood agricul- 
 tural lands of sufficient size are to be found, tobacco will be one of the main crops. 
 
 5 
 
CLIMATE. 
 
 British Columbia, or rather the southern part of British Columbia, from the 
 main line of the Canadian Pacific to the international boundary, may be considered 
 as a country with a temperate climate. Winter is comparatively short and mild, 
 the summer only fairly hot, less so than in some parts of Ontario or even of Quebec, 
 siiring and fall arc very fine. However, owing to the great difference in rainfall, the 
 roRion must be divided into two parts, sharply defined, the part where irrigation is 
 prncticcd and without which it would be very difficult to secure satisfactory crops, 
 and the part under more favourable conditions, where irrigation is not necessary, 
 the rain being more frequent, and the precipitatirn evenly distributed during the 
 whole of the year. Thus there will be two kinds of tobacco of a very different typo, 
 tliat grown on irrigated land and the other on non-irrigated land. 
 
 However, until the present time, tobacco growing was practically limited to the 
 Kelowna valley (irrigated part) and only " irrigated " tobacco was produced. Soon, 
 however, new centres will open in non-irrigate<l districts and then it wiU be possible 
 to compare the two products so diffcroit in principle. 
 
 The following observations apply r )re particularly to the Okanagan valley; 
 however, with slight modifications, they may be of some use to future tobacco growers 
 in other parts of the province. Besides, nn endeavour will be made to divide the 
 subject matter under two heads: tobacco growing on irrigate*! soils and on non-im- 
 gatcd soils, 
 
 CHARACTER OF THE SOIL. 
 The soils of the Okanagan valley which have been selected for tobacco growing 
 consist of a rather light coloured, grayish loam, light and deep, contaii.inf: a krge 
 proportion of organic matter, and with a subsoil generally of a very porous nature. 
 
 Heavier soils have, at times, been utilized for tobacco culture and, naturally, the 
 product obtained had a stronger taste. The presence of white alkali is not considered 
 as an objection, unless it is in such proportion that the consistency of the «oil is 
 affected; it is a fact that the best burning tobaccos are grown on alkali Unds. Un- 
 fortunately, while fermenting, such tobaccos become covered with a white efflores- 
 cense which, although it does not injure the quality of the product, detracts from its 
 appcnranco nn.l nmy ren.lcr the sale of loaf tobacco difficult ^^\^vn dealing with manu- 
 facturers who are not awnrc of this peculiarity. 
 
 Tobacco has also boon grown on l)onoh land, in the immediate vicinity of 
 Kelowna. The pro.hiot obtained is far from boiuB equal to that of the valley, the 
 loaves being ratlKr .oarso in toxturo and the pi-roentatio of nicotine higlwr. It 
 should be stal.-.!, however, that this tol)acco was grown by inexperienced farmers. 
 rri.l.al.ly, irrif-Mtion was carried to an excess, topping was done a little too low (that 
 is to say tho nunil.or of Uhvos left on tiio plant was too .small) and harvesting a little 
 to,, late. Such niistakos can oa>ily U- avoided, and it cannot be said, at present, 
 that the benches of Kelowna are unfit for tobacco growing. At first sight, however, 
 the soils of the valley appear to be preferable. But the proximity of the lake is not 
 wilbont objections. The groiind water is at a shallow depth in the porous sub-soil 
 of the Kelowna valley, and irrigation must bo practised with caution, or else the 
 pffp^^ might be more injurious than useful, on account of the imperfect drying of 
 the Burfico soil and of the top part of the subsoil. 
 
VARIETIES. 
 
 The two main varieties are the Cuban and the ConiKtock Spanish. The Cuban 
 yields an aromatic tobacw, with a sliort leaf, which is useil as filler in the manu- 
 facture of cigars; the Comstoek tobacco lias a light aroma and a fine texture and is 
 used for binders. The ribs are more prominent in leaves of the same thickneas in 
 Kelowiia grown Comstocks than in Eastern Comstocks. As to the (;;ubans, none of 
 the producU obtained in other parts of the Dominion can be compared to them. 
 Their burning quality and their aroma are of a high order. They will head the list 
 for a long time among ' filler ' tobaccos of Canadian growth. 
 
 The Comstoc-ks grown in the valley are from seed imported from Wisconsin and 
 acclimatized since several years. The Cubans are also from Canmlian seed, which has 
 been obtained from seed imported from Cuba and renewed after two oi three genera- 
 tions. The leaf of the Canadian Cuban is slightly larger than *hat of the original 
 Cuban and it increases in size as tho sce<l is produced in Canada. Unfortunately, 
 this increase in size is obtained at the exi)ongc of armiia, and this is why growers have 
 to use imported seeds periodically. 
 
 However it is not known as yet what aroma could be secured by growing entirely 
 acclimatized Cuban coeds, and it would be interesting to ascertain how far the 
 Caniidiiin Cuban would increase in size and what would be the final aroma. 
 
 Judging by the money returns, tlicse two varieties are about equal. A good 
 aromatic ' filler ' will sell at a higher price than a good ' binder '. but the latter will 
 yield abo\it twice as nuich in weight on the s.ime area. On the other hand aromatic 
 tobaccos must be handled with much greater care than binder tobaccoe, particularly 
 during the curing process. However the growing of ' fillers ' appears to bo a safe 
 industry for the tobacco grower of British Columbia. There is as yet no competition 
 ;ri this branch, and competition will always be comparatively difficult while excellent 
 •binders' are produced in Eastern Canada, and at such cost that they may easily 
 compete with British Columbia products. The British Columbia grower has a better 
 protection in tho climate of his i>rovinpe, which allows him to secure an aromatic 
 "roihut almost unique in Canada, than in his remoteness from the tobacco growing 
 centres of the East, and in the high rates of transportation across the Rockies. 
 
 SEEDLINGS. 
 
 On account of the mild climate of Uieir province, British Columbia growrrs do 
 not have to go to tho expense of making hot-beds as must Quebec and sometimes 
 Ontario growers. 
 
 Even glazed sashos can be done away with, although they nniy be useful at times 
 to stimulate the growth of late seedlings. A good frame with 12 in. x 1 in. boards 
 sunk in the ground to the depth of 4 in. x 5 in. and covered with a light cotton 
 cover is all that is required in Okauagnn to protect tlio young seetllings against severe 
 wcatlior and the sudden changes of temperature that may occur during the first part 
 of tlie spring. 
 
 Provision should be made for the draining away of rain-water. The cotton 
 oover may be set up as a tent, with sloping sides held up at the central part of the 
 Ix-d with a longitudinal bar which is supported by posts a few inches above the level 
 
8 
 
 of tlie frame, or, again, the frames may be given a slope of about one inch per foot 
 in the same direction as the exposure of the be<la. The best exposure is south or 
 southeast, in a place sheltered from the cold winds, but not shaded. 
 
 A layer of vegetable cartli or mould, from 4 to 5 inches thick, is <iuite sufficient. 
 Where vegetable earth cannot be had in sufficient quantity, a l>ed of gof^l light soil, 
 nwnuretl during the previous year or sprinkled with liquid manure, may I>o made and 
 covered with a thin layer of sifted vegetable earth, from 1 to 2 inches in thickness. 
 It is important that liquid manure sprinklings, which are sometimes used to fertilize 
 the soil, should be done before the beginning of winter. In all cases, the soil shovild 
 be turned over with a shovel as often as possible. This shovelling of the Hoil is a 
 very cheap preventive remedy against mould or various diseaacs that would otiierwiso 
 apjiear later upon the beds and check the t,-X)wth of young seedlings. It will be all the 
 more efficient if it is done in cold and dry weather, before the earth freezes up. 
 
 Wide beds should be avoidetl. They may be 88 long as the grower requires and 
 as the place will permit, but the width should \>c such that all parts of the be<l may bo 
 easily reached. A good width is four feet and it should never be more tlian live feet. 
 The surroundings of the beds shnubl be kept as clean as po^-^ililc and all wfciis care- 
 fully destroyed. 
 
 With roiiard to seeding, the reader is referred to our previous publications on 
 this subject, bulletins Xos. A-1. A-8 and A-9 of the Tobacco Divi.sion. Ix>t us insist, 
 however, on the importance of thin seeding. 
 
 Cold beils. with a cotton cover and seeilcil with dry setd. may yield see<lliiis9 
 ready f'>r settinjt out 00 or 75 days after seeding, according to temperature. It will 
 be safer to prepare several l>eils and seed them at intervals of a few ilays. Karly be^ls 
 wiii be u^eil iVr setting out or to start the work, and later beds for the latter part of 
 the ?e;tins out, ~' as to avoid any undue haste in this work, and for replacini? dead 
 plants. 
 
 As si>in as tlie work of settiig out and resetting is complete*!, the beds shoidd be 
 entirely turner! over with a s'.ovel and tiw soil put under shelter until the time has 
 come to rejrenerate it. To leave the beiis as they are, with the unused seedlings, 
 until they ;!re infe-feil by wet-'tj. is a great mistake. 
 
 SETTING OUT. 
 
 The setting o;;t • r transplai.ting -hoald be done at the earliest possible date. In 
 the Okanagan valley this work may safely be starte<l in the latter half of May. An 
 ear'y setting out offers u-any advantaires. If the land has been well prepari-il by d.eep 
 fa!! pi' iigl-.ii:!:. it will iiave st'jrei a lanze quantity of water, and will therefore rt-piiro 
 only (.•omparatively li^'ht irrigati n; it will dry better, will easily get int.i gixxl con- 
 dition and the see<lliiiir* will tind all that is require^l for a quick gn.nvth: a moi-', 
 C';ni;>act an! rcellow soil. A soil that has not been well prepare<l and vvhi 'h. tl>re- 
 t'fu. requires abund'-'nt irria:ation at a riither lafe date, is apt t" bt.. Ux< AAmn at fh.- 
 S' rfa.'e an.! to dry impen'ei'tly. 
 
 When setting out is done early, on a well prepareil soil, the se^Uings take root 
 evenly an-t well, and if cultivati'u i< starte<l early, as soon as the plantation is well 
 «faid'-il:e>i ar- i whe-i re«ett!n.r is comi>lete<l. most of the moisture stored in the -oil 
 w'ii be iiept t:',':-''. ILe sir' w. ii wiii l-e rx-uolar. tlie vit-i.t iu wei^ii.t prorita^ie ar-l tr.r 
 
f 
 
 leaves la-.Re and of fine t. \lure. It would l)0 impossible to obtain ii Kfwi leaf if the 
 I^ants wore oxposwl to porimJs of droiiftbt or hiimi<lil.v. 
 
 ScltiiiK out niny bo doiio by haml or by niBpliino. Mncbiiio work is very satis- 
 factory and miu-li choniior tbnn hniid work. It will bo iiocissury, however, to look 
 carefully over earh row after tho inachino Iuh |>Bs«od, nnd reset iwiy plants that may 
 have been set too <le«'p or not deep enoiiifli, a* sometimes luipiH-ns. This work may 
 easily be done by a child followini^ the maehino. 
 
 Distances n;mr/.— (lenerally siH^akiiijf tho fields of tobnoeo s<y<ii l>v the writer were 
 set too wide apart. Of course it is vcrj- desirable thai sufficient spiice should be left 
 b<>twecn the rows I,. ;dlow for hor-e cultivation a« Iouk as |»issil.lc. but it should not 
 be forjrottcn that settiuf; too fur apart results in a dccrcascl yield and in the pro- 
 duction of tohac'o with a thicker leaf and loo bijib a iktc. iitjine of nicotine. 
 
 A ConistiM-k plantation s<'t out at ;10 in. x IH in. is very easily cultivate.1. For 
 tho Cuban variety tiic ilisianccs apart should not exceed .">0 in. x l.'i in. 
 
 The ground sbo\dd bo gone over with a c\dtivator every ten days, as long as 
 IK)ssiblc. an.l a iitlh- earth should be brought up apauist the plants each time, so as 
 to hill them \ip slightly. This work should be stopped only when there is danger of 
 injuring the plants. Cultivation should gradually get shallower; tlie main obj.vt of 
 this work, when all the wecils have been destroyed, is to check cvuporatiou an.l th\is 
 keep as long as possibk; tho moisture stored in the soil and iu tho top part of tho 
 subsoil. 
 
 Weeding should ho done at first with the hand boo aiul the ground should be 
 stirred around each plant. This work gives a further opportiinity to make sure that 
 the machine work was well done and to correct all defects. 
 
 Cleaninri or removal of the boltom leaves. — This work, which consists in the 
 removal of the lower leaves, wl-.ich are almost in contact with the soil, is ncglocted in 
 Okanngan. This is a mistake, as the lower leaves are of po<ir tcxtun- and 
 always dirty; if removed at harvesting and left on tlie ground they are a net loss; 
 on the other hand, if harvesUnl with good leaves, they depreciate the crop, as they arc 
 a very inferior product. It is better to remove them at the lime of the last c\dfiviitioU' 
 so as to reserve all the food for the top leaves. 
 
 7'oppi'n(7.— Topping is generally done too late in Okanagan. With tho Ciban 
 varieties topping may have to be done in n special manner so as to reduco tho i)or- 
 centage f.f nicotine in the product. This subject will be dealt with later. l?ut with 
 the Comstock. it is ver>- important that topping be done early, s.> tluU top leaves may 
 reach a normal size and ripjn soon after the ni'uhUc leaves. In this way tlic nuiturily 
 of the products is more uniform wlw-n harvc-lcil. 
 
 It is a mistake to think that early topping will n-sult in a decreased number of 
 leaves. The terminal bud should he broken >ff by twisting it sbleways or by pinching 
 it between the fingers as soon as it apiiears and before it sh<iot,; up to op<^n and 
 form tho floral cluster. When topping is done in tliis manner, U, 1(1 and even IS 
 leaves are left on the plant. It is very seldom timt a larger nmnher of leaves can bo 
 left on Comstock Spanish plants. Topi)ing is more easily done in tho morning, when 
 the leaves are swollen with water and tho top of the young stem is brittle, as during 
 tlii- ,lsv (lie st.-ni i^ innrc elastic nvA th.ere is. daniror of tearinff or splitting. 
 
10 
 
 Comiiock.—The Comstodt being hirrerted in the latter pert of Augurt, the top- 
 ping of this variety should be completed at the latest toward* the end of July. No 
 topping should be done after the 16th of August, even with very late crops. The 
 writer has seen crope of Comstock that were being topped on the 26th of August to be 
 harvested the next day, and in a few caaea, the same day. The top leaves of such 
 plants are only half grown, unripe, hard to dry, and unsuitable for wrappers. 
 
 Cuban —The leaves of this variety are comparatively small, even when Canadian 
 seed of the second generation has been used. Therefore the yield in weight is mu. 
 smaller than with the Comstock Spanish. It varies from 900 to 1,100 pounds, ana 
 the latter yield is obtained only when special methods are followed. 
 
 Kelowna growers, at least those who have the most experience in growing Cuban 
 tobacco, have a twofold object: 1. The heaviest possible yield. 2. A leaf with a light 
 percentage of nicotine, so that it may be utilized in the manufacture of mild cigars. 
 Such results may be obtained, at least to a certain extent, by close planting. 
 Although this method is one of the easiest and the most convenient for the growers, 
 it appears to have been neglected so far. 
 
 Growers prefer to resort to the growing of suckers, and to late topping. Some 
 crope are not topped at all, and, until the day before the harvcet, they look as though 
 they were kept for the production of seeds. 
 
 The Cuban is certainly one of the varieties that form the largest number of 
 suckers. One of its chief characteristics is the great number of low suckers. So 
 far as the writer has observed at Kelowna, single stem plants are by far the exception 
 in a crop of Cubi. >uble stem plants, which come up when a seedling has been out 
 early by cut wornir .in plants, and plants with suckers starting from the base form 
 the greater part of the crop. 
 
 Double and twin plante have generally two stems of equd strength and equal size, 
 and each of these stems may be treated as an ordinarj- plant and suckered and topped 
 according to its ^'leIlgth, but it is very seldom that suckers, even early ones, get to be 
 of the same size as llic mother stem. This secondary shoot is generally more slendor 
 and the leaves which it produces are smaller and comparatively narrower tlian those 
 of the wain stem. Generally they are lance-shaped. 
 
 The keepinj? of these suckers, provided they are topped at the right time,— at the 
 .i.nie tiire ns the main stem,— is certainly one way of increasing the yield and reduc- 
 ing the nicotine contents of the product. ■" •♦ a large proportion oi the leaves have ii 
 coarse texture, they lack elasticity, and - take on a dark hue in the curing 
 
 shed when fh<.v do not remain entirely greei.. At any rate, such s>ickers yield only a 
 second grade product, if not quite inferior in quality, and when this system is follow- 
 ed, the quality of the loaves of the main stem is also affected. 
 
 To remove these suckers at a late date, a-s for instance at the time when they 
 were ob^en-ed by the writer on some crops of Kelowna, in the latter part of August, is 
 certainly not profitable. Before resorting to such a method it wotihl be more advi- 
 able to try closer planting, and remove the suckers at the proper time. 
 
 However, we are not entirely opposed to iho culture of suckers. It is certainly 
 one way of reducinir the proportion of nicotine in the leavers and increasing the yield, 
 but when such a system is followed, great care is required, whilst, as a general niie. 
 
11 
 
 it is only a pretext given by the grower, too busy with other farm crops, to care as he 
 should for his tobacco crop. 
 
 The same objections apply to the practice of delaying the topping until the 
 plants have formed their seeds. It is true that in the formation of flowers, cap- 
 sules and seeds, plant food is taken up, which, if not utilized in this manner, would 
 have increased the proportion of nicotine in the leaves; but if the topping is to be 
 done very late, it should at least be done at such a time that the top leaves may grow 
 to a rensonable Bize and ripen. As it is now, topping is too often done the day before 
 the ha^^•e8t. On the 26th of August, most of the crops of Cuban in Kelowna were 
 still in full bloom. 
 
 A mixed method of culture may have to be useil. But it seems obvious that 
 close planting will always be the chief factor in securing a maximum yield in weight, 
 as well as a leaf of light texture, not too rich in nicotine but supple enough and 
 gummy enough to cure well and yield an aromatic product. Such results will never 
 be obtained by leaving on the plant all the axillary or bottom suckers that it may 
 produce or by letting it almost ripen its seeds. 
 
 If these methods are to be followed, it should be with such care that all the 
 elements that make up the quality of a tobacco leaf, viz. : texture, good drying and 
 curing quality, and aroma, may be retained in their entirety. 
 
 Some growers are quite aware of the objections to these methods. They have 
 U9e<l them in order to reduce the proportion of nicotine in their toliacco. but they 
 admit that they are not satisfactory and that the question is not so simple as it 
 seems. 
 
 To thn)w light on the question, the following methods should be tried, separately 
 or in combination: 1. Total or partirl growth of suckers (these being left on the 
 crop or removed as the ease may be). 2. Late topping, when the flowers are open or 
 the capsules are almost formed. 3. Close planting; and the effect of these metho'l<» 
 on the following should be ascertained: 
 
 The yield in woight. 
 The te.xture of the leaf. 
 The curing quality. 
 The fermentation. 
 The prnportidu of nicotine. 
 The aroma. 
 
 This will be the object of an exiMjrinierit which will be startwl at an e.-^rly date. 
 However, this experiment does not involve any technioal difficulties, ami any grower 
 who desires to get the most of his crop may undortakf it for liiin.self. 
 
 HARVESTING. 
 
 In the Okantigan .listrii-t, the growth of the toba'o plant is not quite so rapid 
 as in the eastern parts of Canada. At Ottawa or in the neighbourhood of Montreal, 
 the Cuban variety ripens in 70 or 75 days, whilst in the valley of Kelowna it require* 
 90 days to ripen. And apparently this period is not long enough, as the Cubans that 
 were being harvested on the 26th of August were much too green and should have 
 been left on the Scld S or 10 days longer in order to ripen properly. 
 
19 
 
 Of course the season of 1910 has been exceptional, as unusually cold weather 
 occurred during the latter part of Augrust, but nothing had been done to hasten the 
 ripening of the crop. The topping of the Cuban was barely started on the 25th of 
 August. A very queer state of things was observed by the writer: A grower who 
 had a splendid crop of Comstock, a little over-ripe, and a fine crop of Cuban, under- 
 ripe, was harvesting the Cuban, running thereby the risk of getting a green tobacco 
 and n filler lacking in aroma, and was leaving his Comstock ripening still more with 
 the risk of hnrvesting thick ' binders,' with a strong proportion of nicotine. 
 
 It should not be forgotten that the curing or drying of tobacco is not merely a 
 ilessication of the leaf, pure and Hiinplc. During the curing process, the leaf under- 
 goes changes which prepare it for fermentation, during which the aroma develops. 
 This appHre particularly to the cigar loaf. This transformation cannot take place 
 r.nless the wi ither is warm enough. The Okanngan climate and the climate of similar 
 parts of British Columbia is exceedingly mild and remarkably regular, but in the fall 
 the days are never very hot and the nights, even in summer, are almost always cool. 
 All things being equal, the temperature of the curing sheda, during tlie months of 
 August and September, is probably lower than in the curing sheds of Quebec and 
 Ontario. Therefore, harvesting should be done early, so as to take advantage of the 
 real hot day^ of August and perhaps of Septemlier. so that the curing may be satisfac- 
 torj-. This can be done if .he seedlings are set out as early as advised in anotlier part 
 of the bulletin. In this respect the Okanagan gro- er is greatly favoured, as he can 
 jrct his land into shape much earlier than the Quebtx; or even the Ontario grower, as 
 in these provinces the work i.s often delayed by unfavourable temperature. There 
 may be some truth in the assertion that by getting out the seedlings in the middle of 
 .T>me one can avoid the evil effects of the drought, which often occurs during the 
 month of .July and which stiniulntos the growth of flower, in the plants, but the same 
 results will be obtained by early setting out. Full grown tobacco will stand the 
 drought better than younger plants and by starting cultivation earlier it is easier to 
 keep the moisture in the soil. 
 
 Tobacco requires a large quantity of water to grow to full size and yield products 
 >if good quality. But the excess of water is perhaps its greatest foe. The writer i? 
 ■rinvinced that the excess of irrigation or too late irrigation is more to be feared than 
 ilie drought in Okanagan. 
 
 Therefore, the best way to secure f' '1 grown plants able to stand the drought of 
 .Inly and in good condition fo' harvesting fi^m the 15lh to the 30th of August, plants 
 that cnn be put in the onring house at the most favour.able time to insure a rapid 
 curing, is to prepare the land early in the fall by deep ploughing, and to irrigate 
 early and moderately in liie sjiring. harrow as soon as the land is dry enough, and set 
 out early. 
 
 As to the curing nf tcliaeco, we shall not repeat here what has already been stated 
 in previous publii'iitinns, nii<l particularly in Bulletin No. A-H. But we desire to call 
 t)ie attention of the Keiownn grower to one particular point: the first stage of th* 
 curing sliould not be pushed too fast, so tliat the yellowing of the leaves may take 
 place perfectly. A great deal of the Kelowna tobacco is cured green or slightly so. 
 This is a great objection from a manufacturing point of view, but such tobacco surely 
 comes from i»l- which are harveste.! while yet unripe, or from plants the cnring 
 of which has been pushed too rapidly at first. 
 
13 
 
 Wc truat that Kelowna growers who may recognize their methods here described 
 will not consider the above as a criticism but merely as a discussion. We fully recog- 
 niie the superior quality of Okanogan improved tobacco, and we would like to see 
 this quality still improved by better mcthoils of culture, and the profits of the British 
 Columbia grower increawsl Uiereby. - No one will deny that there is still room for im- 
 provement. 
 
 All that hss been said applies equally to all parts of British Columbia where 
 irrigation is practised. 
 
 In some valleys, irrigation is not practise<l, although the rainfall ia light. 
 Tobaeco grown under such oonditions is what might be called ' dry soil tobacco.' 
 
 In those diatricta it will be necessary to till t)ie land thoroughly in the fall and 
 in the spring so aa to store m much moisture as poseible. The growing of Cuban 
 only should be attempted; Brazilian varieties might perhaps lie tried; but, in any case, 
 no largo tobacco may be e.xpected. 
 
 The maritime parts of the province, where rainfall is abundant, and whose climate 
 may be considered as moist, have much more of the character of a tropical region. The 
 Cuban tried at Agassiz yielded very large leaves, fine and silky. The aroma has not 
 been definitely ascertained, but the experiment may be resumed bo aa to obtain infor- 
 mation on this point. 
 
 In this warm and damp region, the grower's fancy may have free course in the 
 choice of varieties. He should not forget, however, that it is better to limit the 
 number of the latter, so as not to overstock the market with rather small quantities 
 of products without neatly defined characteristics. 
 
 Tobacco for "fillers" must be light and aromatic, and such qualities we must 
 have, even at the expense of a decrease in weight 
 
 Leaves for " binders " or " wrappers " must be fine, elastic, M of sufficient size, and 
 of good shape, without coarse ribs, and with a neutral aroma. Which of these types 
 is best adapted to the climatic and soil conditions of tlxose districts of British Colum- 
 bia where tobacco-growing is likely to be established remains to be ascertained by 
 proper experiments. 
 
BULLETINS ON THE GROWING OF TOBACCO. 
 
 No A— 1 — Pi(|)aiiitioii of tlif scidlintjs ,\ni\ thr cur to l,i' ^^\\>■u ilit-iii 
 
 No A— 2- I'litilizcis 111 fobiitco (iiliiiii 
 
 No, A— 3 — Tlic mouiii^ ol' tolnuci). 
 
 No A — 4. — Report on tlie tobai ■ i ludiistiy in Ontario. 
 
 No A — 5 — The impoitaiirt' of rotation in tobrtrro fultnre. 
 
 No. A — 6 — Experiments cnrried on in 1908. 
 
 I. Preliminary experiments in the growinR of seed jilnnts 
 II. Experiments in the sterilization of soils. 
 III. Chemical fertilizers in tobacco ctiltnre. 
 
 No A — 7. — Brii^iit tobaccos (Viri{inia and North Carolina). 
 
 No A— 8 — F-xpen 
 
 work. 1909 
 
 I Ex|" I iii'.rnt;. Ill the throwing of seed plants. 
 
 II, SU'lillZ.lMOIl 
 
 soils, — Seed tests — Thickness of seedi 
 
 ng 
 
 III Ailv.uitagis ot' the use of honie-nroun tobacco seeds for tin- 
 CHiiiKiimi farmer. 
 
 Nil A — D, — Expel iiufiita! work in 190'). 
 
 I E\jK'niniuial station-, tor the ;^ifiwiii5; of tobacco. 
 
 II OlKiallO! 
 
 in- toiia" II 111, null 111 the jiroviiice of Qi, 
 
 111 
 
 l""./:). 
 
 Ill E.\]U'riniciitrtl work in 1909 ai tin Harrow stK on 
 
 Stilt fii-c uiior, iiiijilii atiuii lo the Di.iiartimul o\ Aivniiilli