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Maps, plates, charts, etc., may be filmed at different reduction ratios. Those too large to be entirely included in one exposure are filmed beginning in the upper left hand corner, left to right and top to bottom, as many frames as required. The following diagrams illustrate the method: L'exemplaire filmA fut reproduit grice h la gAnArositi de: Bibiiothiqua Agricultura Canada Les images suivantes ont M reproduites avec le plus grand soin. compte tenu de la condition at de la nettet« de l'exemplaire film«. at en conformity avec les conditions du contrat de fllmage. Les exemplaires origlnaux dont la couverture en papier est imprim3 Last Ma>n Street ^^S Rochester. New York 14609 [■<^ K^ ('16) 482 - 0300 - Phone ^^ ^S (716) 288- 5989 -fax DOMINION OF CANADA DEPARTMENT OF AGRICULTURE DOMINION EXPERIMENTAL FARMS DIVISION OF HORTICULTURE VEGETABLE GARDENING AT HOME AND ON VACANT LOTS W. T. MACOUN Doxnmioo Horticulturist CIRCULAR No. 14 .lAXTJAKV. |!>lf. Published by authority of Hon. T. A. Crerar. Minister orAgriculture. Ottawa Ont 37000-1 Vegetable Gardening at Home and on Vacant Lots. ll> W. T. .Macci.n, Uiiiniiiii.ii llorticiilturift. It i». to h,. I,„,„..l thiit th.. iiit..nM:itH,ii .•ni.t.ii.inl in thi- |,.,m,,i,U.t will prove a. UKtul Kiilde U< tllu^e who desire tu 1,. wii. ^ardiiiinji. .,i,d !,.• of some Gallic eve,, to thoM wM(. Jiiivo already had cjcpfriuiia-. It i» not now -r. n.'wssary to niiplia.«i/i. tii.- k.«l uihw „i viv.tal.l.s. With the rii-e 111 the price of iii.at and thmuKh th.. order.-, of ih.. Food Coi.trolh.r iniin.v p,r.ons hav,. ro,lii the back of the lot or nothinp. If larj-'e tree, surround this lot or are even alonjr one «ide ot it, KHnleiiiiiK will be more dittieult and miiel, le., >atisfaetory than when there i, n<,ne. Trees exhaust the soil of moisture and plant food and their the .-rop adversely. Kveii where there are tree«. however fair Mioeess ma.v be obtained with short sen«on lettu.e. radish, and spi'naeh whieh ean bo (frowi, ..arl.v in the sprinjf or in the autumn when the urrouth of trees is not yer.v aetive. The par.leiis made on vaeaiit lots have not usuallv to eonto .d with the diffieiilties eaiised by the proximity of trees, henee the results there are often better than in tlie home parden. In the country the pardeii >hould be ns near the hou-e as possible Hiid warm, well-drained .soil should be ehovn if tlier>. i> -ueh It is usunllv the women ..f the farm liousehol.l wh.. look after the pardeii. hrnee thinps should be ninde as convenient for them as p.,>,ible. However, it is better to eultivnte n few rows cf pnrden vepetables in the fields with the root e,op.. than to havi- no parden at all. Preparation of the Soil. To pet the best results, the soil >ii(,iild be broiiyht into good tilth. When bepinning ildiinp in cities and towns, it is often found that many difficultie.- have to be •vercome before the soil is in really pood eoiidition. Old cans, stones, bricks, pieces of wood, broken toys, and many otli.r thinp- mii-t be removed or buried so deeply that they will not be troublesome. Then it often liapi ens that the subsoil from the "cellar of th.. house ha- been thrown over the yard in order to level tii( pround. This is Somctiiues of prent depth. Thi- sub.soil is usually either a stiff clay or sniid. Clav while it will pive more hard work, is usually a much better material to start with than sand. If there is mueli coal ashes in the yard, most of them should be removed iiltopether or buried in one corner. .\ litte ashes mixed with the clay will help to make it more friable or more open, but then- i= little [ilaiit forwl ii, coal .ashes and th.re -hould bp a mininuim of them in pood pnrdeo -oil. A mixture of -and atid clay will help to make the soil of a better I'on-i-teney tlian is either one of these alon(>. .\n application of llnie to clny at the rate of about two tons p^r a<-re. or about KM) pounds to a parden i'> ly 40 feet in -ize. or even half that (|uaiitity. and thorouphly mixed with tlie elav. will help in breakinp it up, but the mo-t important thinp of all i- the manure. r.TfMKi — 2 prcftrabl.v nttpd muiiure if it piin !«' olitaimd Fifty ton* per niTr i* ii..tii« too heavy u dreMing. W'Uvu >|>ri'ad on the Kround lipforr diinriiitr in if <-nu lip frnni flinv tn four inc'he» thirl* withmit thrre heinff too niiicli. Thi. slicilil In- will worknl tlinuirli th" u|ipor foot of Krouuil whcflicr i. hp good loil, clay nr f .nd. If tlir innniire i* -trnwry ii -hniild l>c well Aug ill -II tliut thf straw v.-ill not br pulled out wlipii tli.- «oil i-i riikcd. With a htiuy aiimi.il ii|ipli(«tion of •namire oven the poon-st soiU •an bi- niaiK' to jriv«> ij'ood ntunis prcivi.jiii;; tlirrr is p\iftiriciit iiioisturo in the soil which in many citic* and towii> ooTi be npplii'd artiticinlly. WIiiti- ho water is available, vory ctrawy maniiri- applii'd to licbt -oiU is apt to uihIm' tlioni too loose and they dry out ca-ily and BCfl dors not (fcrminatp well, henrn well rotti>l uieful in brin(jin« the moisture to the surface and hantcning the roltinir ol the straw . The (freitt aim shuild be to (jet the soil into sue.h a condition evontublly that it will neither bake nor beionie hard in a dry time nor e kept loose and free of we<>ds by means of the rake and hoe, during the summer months. Planning the Garden. Varietlea to be sown (early in spring), beets, carrots, lettuce, onions, parsnip.-, peaa, radishes, kohl-rabi, garden cress, salsify, spinach, parsley and leeks. Seed sown iu hot-beds, but plants will stand some frost, eabbaKe, cauliflower, eeiery. Varieties to be sown vafter danger of frost is over, unless prot .1, tPiroinn wh.t 8rr,i would 1* rfqiiirod to provide the d.-irod M'iRiifitT of each Kind of v«f[ct«M(>. SmuiE-STEI) ARBANOK.MENT FOR A BMALL UAKUKN. K'. Meli,n«,(;t hillU of «aih .*> f«jt a|>ftrt) t |>kt. 1 |>kl. li ll> f ! ' Tiiiii- r«M|tjirw''i m-pat. |»,.t,,i„. ,..it...|..v..|.,|, f r V„.|,| ,», «.««,, I th.n plai.t- "•■•■. t'"""^ . I Wi-fttrt IH inn (nmi tioumUrv I \'i pliintH 1 pkt. , Vi \n». fntin K< w I. Vi inn. fruiii Vi mx. fruiii Ko» .). Vi illH. from K(.w 4. IS ill*. (nun Kow :■. >f! \r, in«. fniiii Kow I'l. ^ inch Ottnwi. 3 int. apart W UilViiUy \'\m\'. I'Jin-. «p»it. "^ to 7" 'hky" or thihiuti f ait rt*aily, i iucli 14 ina. niwri or t)iinnc4t 9m reuilv. 4 inch, I 1,1 ■ tH to 7(i iluy» 03tol2l 12in». 1 from Row 7. 13 inn. frnm Kow 8. IS iDH. fioiii Kow «. IH inH. from Row 10. c0 to 70 dayi. I Weight in». Kailr.h. 3! tnS.-)davK varieo much, thiiim-d u- Mu»kiii>-|..in.. r.'Aitv. It0tol44ilays \Vat*'rin.'liinH, I IW t^, Uil dayn. Hipijii*h, liHi to 104 da\. ' 1 in. aiart ' 4:i to.jl day- ,(ito7qtii. in i "pod. I in. apart. I .'.3 to .ll'.day- ' 1 ill. apart US to 71 da\ - li ti ft (jt». in t .pod. ) t ABl»ftrefi.r, A» U.fore. 1 Wt-igbt ''""*• Karieg much. Celery ( -tart plants ear ly 1 pkt. V* in». from Kow l.i 24 inn. from Row 14. 2 iii». Phiiit 3 II.-., iKirUi. ' apart i 47 to .",:t day- 10 to 20 pts ll,:.t.", iKi to Tiiiiay-- Kdo.i. »>!I,1S in-. ai«,t 107 to 13:iday-i 4 to B lb 1 covered, i i.erhea.i. 1 inch, i Plant ;•> iii». I Ti mi.nth-.. il2toll>07:- I »(«"■ I 1«T hea.l' ■ HUni;KSTRD AHRAN'UKMKNT KOR A SMALL). AKI>K.V.~«'n„/„..,.rf. Ka«. Kind i>r N'>ii«ul>li>. !Wd I Itwunor ,^ , i,,.^.„. ,„ I to .l.-v.-li.|. f.» \ 1. 1.1 i^r I ruw- I 1 iiUtUwit. I l« .Swrwiit^ of Ift-' (iii'x >n(l riwliiih or luori- I Uti. oauliHuwt.r, or «arly aowiuf >if p*nl«jr.; I |>kt. nf I'ftch. It 3i inn. (riiin K<>w 15. IMina.frum Row in. i inch. Thin tu fi i.i (10 to Witny. lUI (u .<*i |!j 1 7 in*. Kiwrl. I Kuoto wi-ll l*litnt»16 ini ooVHml. \ ii|«rt. Pk>iiu»r<. lXluA,*dmyt. Kkr t'lanta, t.'HItiilli^iU.va, Yirld ^..r:*< unirti. TotmUm*^ tminwl tnj ■inKl« atfiua und tinlj 5-fi»t >tiil(»« nr winni. 1 pkt.ijr Ift]j4inii.fnri,: KiK)t< well IManU 2 i..«-t liiHtn iriliUy..; |ilO to l>i plant*. Kiiw i;. ciivcrrd. ■ kiwrt. i >ii' lb wh.'n>tart4-.|,| 1», hjirl.y (y'om, fullowiHl by liitx Miwing of lottui'i- and rihliah I pkt. Mina.fruni Row IH. und "••«!•<►«. 3 ina. Hill* 3 ftH.t fM to 114 daya. i M tn Ait aiiart.tliintii j ..ur*. ."> k.riiHli.|»r 'M 'Latt-rcom, alaiiit 2 f... i ! hill. j fnmi biiiiiidary I pkt. 'SlIiiiH.rMih 2 ina. i „ |;r to US day».' , R>.w Ht. j K!«tiin»tiH) coat of awdn ami |iUnt4. S9.;tO; Mtinwtfd viiliw of oni|i, 91\ or iiiorf . Ill addition to thfiK", oiicmiilirr.i cmld \>r (frown iivi-r wirn nottiiiK tackwd to on« of thu triu c-». .M.'lona. (Jiiciinilipn mill S<|ua»li almiild be tliiniiMl to from two to all plania |wr hill. i'lom oiiohulf t<) thrce-quurters of u Im.-hel of ptitutoi.'s uiglit lie t;.\pf(t( i| li-.iii a tliirtv loot low. Ezamplei of crops and yields from some Vacant Lot gardens in Canada, in 1917. Sf. Aiiilri'ir's Cliiirili (llehe (}ardeii.i, Otiawii. lUt7. Plot N';\ r.;! : — Hi'iiiis i; liuahels, boots 1 bushel, oabbuifc 5 tlozon heads, eauliriowcr 2 dozen licad", curnits I Inishols, corn 10 dozen ears, cucumbers 7 ilozen, lettuce 9 dozen, onions 3 bushels, parsnips 1 busiiel, jicas 1 bushel, p 5 (fallons, carrots * bap. onions 2 frallons. potatoes 2.". btiiis, pumpkins (i, turnips 1 Imp. Size of plot 50 by lOt) t'cit. Value of crop, #44. Ottawa Vacant f^it .l'^i"< !alii>n. Lot Xo. 12:— Tliirt.v-one bushels of p,.tatiie> iit ♦!, ifol. This w.ts a very hiig.j yield and shows what Miiaiitity of potatoes can be ohtuncd on a ^niall area if under be«t conditions. Ut \.,. :.. ♦;l..io. l>t Nu. nj. »;t!M»T. I...t X... U, *.•.:!>;,. All l,.t, «..n- J". i,v I.t.» fcpf ill arcii, Thf IJiinhn <:luh. I'oil Arthm, n„t. Kct.iri., fr„i,. a plot of Kro.md .'.o I -' f... t. l„i.| o,u uiid oarud lor bv rli.- ntv "; "" •"""I'l'' "f «l«"t 1,1 1m. «r«»i, „ M.a. ,0....... .„. thi4 urea. <.i..l ll». vatu- of tiie tiiiiii'. I^ttue*. 23 iloirn l.uncti«a at lo > viiti KachihPH, 21 (loirn bunchM >i 30 .'»n bu.i« m ?.i\ rftiii. Mwrdi-B. 3 l>.i» it( ft. . . Hni«, 9(1 rttiii-n huii.hf. at *» p»nt« '•nrroi... 1 jo dm,.,, hun. Iim at .in . ,■,, Ilium. ;! I,u«ti>.|« :it »: . . . '.'."' I''."<. t IniBlifl.s .It 11, 111 , , , ' ■ ' • ••iiiiilnw.r. ,:,2 i,.4tda ai 15 r..riii< Ciil.l,„M, ps \wA,i» (uv.Tn«« welKht pfr heBd, S |M.iimla> ,11 1 r»nt> 1 jrwi.y. 1,11 ilMirri hunchin at 50 ciiito rolat...j, : ,„w». 41 Mm m n.w ...vpLiue wHiilit'iierioW. :>:• ,..,u.,.i.i It biiFlicla al tl r^tlniiileU liibour. . KirtillK^T. 4 load* .it 11 r. 1. ■••Ml IT." UM Q 00 !t on t :• 10 * no T 1« » Ort nil tit .!« (Ml « 0'> II DO :'3 »i| :•: 10 ::o 00 II n 1 80.1 Kl-lrii .|M,| lOMfli 1113 .'iO Oroiiii 1,1, ,1 Varniil f,iil i,> [}'''ii n. .Vn../,-. Oni„iiv. ^rr,.,.,l, JO l.iiricli.-^, mutiir.-l 1 peck, s.-t- l',,r next s.-nsoii. 1 iM>iin.l; .irrotv luirv.~ti' Iciinln., iiiiiturod » 1.11, hrl; rnili>h.-*. ts biiiK'tu'* : Kttiicv. .Mi li.nd-; turnips i"|iii..<1m.1 ; |„..is urt'oii. tlO |«.iiiidii<'i' liruwn. .*1."..70. On nnother vacant lot in n r uiT.' firown: Potato,-*, marrow*, . Hroail \Vind8,>r), l)utt,r bi'.'in-. |i,ia», , , , , •''■' ''''"■''■• I"""°'>ip». with ra,|i«li,.s lettuce and multiplier oniotm as ....-h" crops. Vain,, when K.itli. r,',!, $40. Vi,.!d. sufficient to kr.'p a family of ttm all summer and into the winter. Kti.iujfli pi, kl,-" were made from the onions an,l tomato,^, ami prc-erve^ from pnnipkin-' to hi,t all winter. The t'roiind, which wa- of roiitrh eljv ,l,ara.-ter. was newly broken in spriiifi. the The Best Varieties of Vegetable's. OniiiK to tlie si'ari'ily of .e,'d of many varieti f v,'(;etali!L~ this year, it will not always he possible to jjet those wliii'li arc di-sired. Iieiiec tin- importance of nr.ler- ing early in onler to make sure of (reftinfr at loa^t some of the best sorts. In tlie followin).' list, based on tests made at the Kxperiniental Far.ns and Station' Canada, several vari,>ties of aliim-t eipial iner't of some kinds of vegetal Rested g- AsparaguM. — An aiparagus ylaiitatiuii is ruuJily sturtud by ^sowing seeds one y:tr aud trauHplauting the plants into their permanniit pogitions tliu uext; Argenteuil uml ralmetto are two of the best isorts. Beans. — liouiid Pod Kidney Wax, Pencil Pod nnd lirlttle Wax are all good yellow podded or wax bush beans and much aliko. Wardwell Kidney Wax, Davi« Wax, and Iludtion Wiut are tliroe good, flat-podded wax besins, the latter having lonjr ixids but not an early vnriefy. Stringless Green Pud is a good, early, green-podded variety, whilo Karly lied Valentine is one of the \n~-l niediuiu varieties, and Refugee or Onr-Thmi- sand-to-One a a very good later varity. Lima and Pole beans are not very satisfactory except wliere the season is lonjr and wami. The bush varieties of Limas are the most satisfactory. Scarlet Runner is the most reliable pole bean but Kentucky Won(b r is one of the best in quality. , Beets. — Detroit Dark Red, Early Model an' for use a week before Golden Bantam. For medium season either a second planting (.f Golden Bantam or Early Evergreen or Black Mexican and for late. Country Gentleman and Sto wells Evergreen. For the prairie provinces and other parts of Canada where the niglits ' re cool the Squaw com, though not sweet, is surer to develop. Cucumber. — Davis Perfect is one of the most satisfactory varieties Imt mn>; strains of Wliite Spiiie will be found satisfactory. Boston Pickling and Chicago Pickling are good piekling sort', though later plantings of the other varieties will give iilenty of cucumbers suitable for pickling. h'iiil l'liiiit.---Sev/ Vork Improved and Long Purple are two of the best. Lettuce. -Orand Rapltfe and Black Seeded Simpson (early loose curled), Iceberg, (iiant Or>-stal Head, Improved Hanson, Salanuinder, and Olsp as Ice, the outside leaves of which are purjiH-h, are all good head lettuce for outside. Melons. Muak. — l.onf; Island Beauty and Hackensack are two of the earliest aiiil best of the nutm«'g type. Montreal Market is later l)ut is of larg(?r .size and sometim.^ finer Havoured. Kmerald lie in. Hoodoo and Paul Rose are three of the best small ■salmon or yell(nv llc~lieil varielie-. Mi'hint-. With r. -i'ole Early, ke Cream and Phiuney Early are three of the avost reliable in Canada. Onions. — Yellow (lloho Duiiver;' mid Karly Red Wrtlior-fiild ;ir.' two of thp hot. I'lize Taker is a piod variety for traiwplaiiting. Early flat Red is pood when th.' ~iautt(>i. i:arl.v (iiiiiit are idl od Turnip i~ one of the best. White Icicle is a verv lender, mild, white variety. Salsify. — Ix)nj? White, Smidwirh Isilaiulj. Np"""'/'. — Victoria, Tliicklcavcd. Sqvash.—hong White Bush, Summer Crooknck; lute, Deli.inus. TTuhbard. Tomaloe.1.— Extra, early. .Macrity, S^iarks Earliana; early and .Main crop. Bmmuv i;.«t, Ciialks Early Jewel. Later ff<»u] sorts are Matchless and Trophv (ticarlct! .uid Liviii^^^ton Glol>e and rieiitilul (purplish pink). :. Mountain, Gold Coin, W lairly Ohio is a (i'ood extra Protecting Vegetables from Injurious Insects and Diseases. rnl.as vegetables are protected from injurious insects and diseiuses, either by -praying or by pol^^,nlllg in some other way or by mechanical devi<-es, the v.-getable i-'rower is likely to lose part or all of th.- ..Top. Some kinds of veiretable suffer as a rule, more than others. ' Several ditferent formula; are iveoiMineiided for ^onle insects. i„ ,,r,i,.r to make it easier for those in snrall town.s or out-of-tlu-way r,laee,s ;o obtain at least one irood ;iise<'ticide or fungicide. ( ' tHIIACK, C.MUFI.OWKK, • 'MOV. Kauish, Tlhmh. KlnatiHt'tl*', catttA, ciit- womiM. Other ve^etAl>le« may also have tt.e same trrattnent for cut wc>nn». Sin^itiT or Soap muhei. For a|>hiH. I'artt ureen, or ar.^rn'ile nf] I'yretKrum- dm mixt For tlca-bHii: imnjMliately Fur cabbage wurnis. plant!! api^ar aboie the gniiind. I r-JZ ^«'V,"'W"ts, Jar fel, p„p,r d,.r, ,.roM,„| -t.Mns of rauHHower, «d sl,,mld !>» Hat n„ th- cnmnH an,l fit ,I„.h to the «Ui„. rn.>"t powd«^ h./lrh,„,n^^■^t.■,■ ,«,„r-.laU,uttl„. r.«,t» at int.rval« nf » we^k, .n,l ™i^ , .■m,,h,on f,av,. su,„e .-If^t ■„ controUmg root-magK"t» of onions and rad^H Cut wonns-U™ p».ion«t bran for rutworni.. If scattern,! „u ,urfac.' f «^ii near planU to be piotncted the cut worn,, will eat it in preference to the nl»^ and .he. For green caterpillar. atf.-cting cal,l.a».H, Mow pyrethrum ,«wd« into th,. plantB, or du»t then, with it. a.s »o.,n a» in.H«t» are m,ti,»,l and Vp^ 10 I'OTATO. Paria given, K ow. or luori- to 40 )(allii. water ; or anw-natp of Ipail iiastc 3 to 4 lb. u> fil gM». water or preferably 8 »7,8. Paris green aiKj U lb. antfimte of leail |«iit« to -iOgnlli^. water. If |>i>W(lere.| anwnate of l.-ai iinme»»if recoimiieiided «il| be siiffic- Poiaoned Borde»ii>. Forr ot and beetle*. From 10th July till end of nea- son. 2 Weeks apart. Keep folinjjf oovere' powder. HELLEBORE. (Keep In air tight vessel). White hellfbore 1 oz. Water 2 gai. Or to be dusted undiluted over attacked plants. For root maggots use 2 ounces of hellebore to 1 gallon water. CARBOLIC EMULSION'. Hard soap, well sliced 1 lb. Crude carbolic acid 1 pint. Boiling water 1 gn\ I'l.-^solve the soao In water, then add the acid and churn violently with da.sher. Before usir-- rlihite to 25 gallons'. co.nta(;t I'Oiso.v.s (kor srcKixii i.\sbct.s.) pyRETHRUM I OR Inskct Powder.) (Keep in air tiKlit viksiI.) l'.\ fftl'.tutii powdfT- I fresh) 1 oz "•"••'■ :! gal [iiu i.ii.iluri. — iii.x thi!roii!;lily 1 p.\n by wciKlil of insect powder with 4 of clica|i Ilmir, and kccjj in a close ves.'sel for 24 hour.'^ before dusting over plants atta<-ked. •NICOTINE SULPHATE. (Containing at least 4n',f nicotine.) (Kon Ai'iiis). Nicotine sulphate 1 (,y WatiM- i;\ k:{]. i,r 1 p., It to Mio to l.ncn of water. It should be more concentrate'l f"r sonu- siM-cits. • A prPiiM-ation of this known as " Black Leaf 4(1 " is offered for s;ile in Carnrln. 11 NICOTI.NK (KOH Aphis ) Niiotinf W.lt.T. . 1 t"-:i"n'>"nfii1. 1 1.MI. oM'^rr r;^":T--,;- -rj}" ::j^;::r.r-^r ^?'.;i;;. ■ - • - FUNGICIDES. IHiKDKAfX MIXTfnr: (k..(i Kin,-.[). •^I'lipcr sulph.ilp I UlUi-Nlnn.') f'lialaked lime ' '•> Water I 1 li.-mel) . ' " tn Kal. I>i>^a.)l\e the copper Bulphale fhy siispemlins it In n wooden or eirthen i..,>=» i . 4 or ., or more Kallons of water.) It wl I dissolve m,.,e mrLi^ Z ^'""'^" Y*-"^'' ™nta,iiinK Slake the lime in another vessel If he lime whe.r^lui-'H '^i """" """"'" ""»" '" '•"''■ be strain.vi through eoaise I 'kine or ■ fl r.'i «'«'" .■''""*'^^- '» '"""PV "f granular, it should barrel, or It may'ln, dl^.-oKei I^Thi^in the tp,aee''"h-.?''flir',r''h '"''",''"'••,"''"'''■'' """ •■• <-..pper solution ) ' ^"^^ '' """ '-•"^entraled milk of lime and cvei^/'halJrr'VZn^,™!'^,:; -^'^J^^Jl^^-^l'a^i;^ "rhr^-in^.tt,';:;-''^ ^"" ^^ '" ''^r^^"^ rnisONKl. Hnitr.KA.-X MI.NTI-K1-; per sulphate, use (i pounds and for t,nn»n K«,>fi„ c of I'a.is Kreen. or 3 pounds arsenate of lead paste or p e v " ,1 s m,,^ w """"" """ """■" pounds dry arsenate of lend to 40 eallons water V<•u,^M^ s ounees fans sieen and I* A pa..„,l,iet «ivi>,u- i„t„r>nati„n i.i rfKard to Vn,-n>,t l.„t Gar.len Orfrani/:.tio., w.th tlu. methotl. ompl„v..,l. and results obtain..,! in 1!)17. in nianv .-iti... and tow, .' in ( anada. has h.-.m pMl.lisl„.d as PnHi.-ation.* Hiant-h Painphlft Xo. f. and .•■„, 1,,. obtaim-d fr.r fn-m t\u' Publi.Mtions Bran.h. I),.parfnie..; of Affric.iitiire, Ottawa. Ofli.'r fs,i,il /'.nrphl.l^. Asparagus, Celery and Onion CnltMri', I'mnplilct Xo. 5. (iinseng, Musl;rooin and M.'lon Cnltnr... Pa.niilil,.t Xo. 7. Cabbape and Cauliflower Ciiltiiiv, Pamphlet Xo. 11. Tomato Culture, Pamphlet No. Id. How f. Proteet KiMits Vegetabl,.. and Ornamental I-Lnt- fro,,, l„.eeN ,d tnnffous Diseases. Pamphlet Xn. U>. ' "' Gr,nvinK Field Hoot. Vejietable an.i Flower Seed> in Canada. Hulieii,, Vo ■' ■ S Notes mi the Cultivation of some Staple Ve;,etahles. Spe,.ial ( 'irenlar Vo 7 " ' Kver,v tiar.lener His Own Seed (Jrower. Special Circular Xo 1' Tlie Potato and its Cultivation in Canada. Bulletin !t(l. -VoTK.-The piihlieation^ referre.l to above niav be obt'iin,..! fr,... Iv ii the Publication, Braneh. Department of Agrienltur'e, Ottawa. ' --Wr.^sing I War Savings Certificates A PATRIOTIC INVESTMENT War Savings Certificates are issued by the Government of Canada, for the purpose of helping to provide the money neces- sary to finance Canada's share in the war. A purchaser of these Certificates, therefore, not only obtains for himself a safe and profitable investment, but also renders an important patriotic pervice. HIGH INTEREST RETURN The certificates are issued m four denominations— $10, $25, $50, and $100— and run for three years from the date of purchase. The prices are $8.60, $21.50, $43, and $86 respectively— that is to say, for every $8.60 you lend to the Government now, you will receive a Certificate entitling you to $10 at the expiration of three years. The discount is equivalent to an interest rate of over 5% compounded half-yearly. Individual purchases are limited to $1,500. HOW YOUR MONEY GROWS 8 60 lent now, becomes $ 10.00 in 3 years 21 50 25 00 " 3 " 43 00 50 00 " 3 " 86 00 100.00 " 3 " 430 00 500 00 " 3 " 860 00 1000.00 " 3 " 1290 00 1500.00 ' 3 " SURRENDER VALUE The Certificates may be surrendered at any time before the end of the three years, if the money is needed, on the following basis: Certificate of $10 $25 $50 $100 DuHng first 12 months at .... $8.60 $21.50 $43.00 $86.00 After 12 months but within 24 months at 8.90 22.25 44.50 89.00 After 24 " " 36 " at 9 30 23.25 46.50 93 00 REGISTRATION Each Certificate is registered at Ottawa in the name of the buyer, aiid if lost or stolen, is valueless to anyone else. To purchase a Certificate apply to any bank or money order post nffice . To cash a Certificate, either at maturity or before, it is necessary only to present it at any bank or money order post office. Buy War Savings Certificates uLL