IMAGE EVALUATION TEST TARGET (MT-S) A ^0 4,* .V^ y. 1.0 I.I ^IM 12.5 1^ I «^ III 2.2 SB** i!: Il£ 12.0 ^ • 1-25 1.4 II 1.6 < 6" ► Photographic Sciences Corporation n WIST MAIN STRUT WIUTIR.N.Y. MSN (716) 173-4503 \ 4 ■'^ ;\ f/. CIHM/ICMH Microfiche Series. CIHIVI/ICIVIH Collection de microfiches. Canadian Inatituta for Hiatorical Microraproductiona / Institut Canadian da microraproductiona hiatoriquaa Tachnical and Bibliographic Notas/Notas tachniquas at bibiiographiquaa Tha CO totha Tha Instituta has attamptad to obtain tha bast original copy availabia for filming. 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Whenever possible, these have been omitted from filming/ II se peut que certaines pages blanches aJoutAas lors d'une restauration apparaissant dans la texte. mais. lorsque cela Atait possible, ces pages n'ont pas *t« filmtes. Additional comments:/ Commentaires supplAmentaires: L'Institut a microfilm* la mailleur exemplaira qu'il lui a M possible de se procurer. Les details de cet exemplaira qui sont paut-Atre uniques du point de vue bibliographique. qui peuvent modifier une image reproduite. ou qui peuvent exiger una modification dans la mAthoda normala da f ilmage sont indiquAs ci-dassous. 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Theinr possib of the filmini Origin< beginr thelai sion. other ( first pi sion, or iilui The la shall c TINUE which Maps, diffari entirel beginr right a requin metho This item is filmed et the reduction ratio checked below/ Ce document est filmi au taux de reduction indiqu* ci-dessous 10X 14X 18X 22X 20X aox I 12X 1«X aox a4x ax 32X lire details Lies du modifier ger une filmage The copy filmed here has been reproduced thanks to the generosity of: Univtnity of Toronto ARCHIVES The images appearing here are the best quaiity possible considering the condition and legibility of the original copy and in keeping with the filming contract specifications. L'exempiaire film* fut reproduit grice i la gAn^rositA de: Univtrtity of Toronto - ARCHIVES Les images sulvantes ont «t4 reproduites avec le plus grand soin, compte tenu de la condition et de la nettetA de rexemplaire filmA. et en conformity avec les conditions du contrat de filmage. Original copies in printed paper covers are filmed beginning with the front cover and ending on the last page with a printed or illustrated impres- sion, or the back cover when appropriate. All other original copies are filmed beginning on the first page with a printed or illustrated impres- sion, and ending on the last page with a printed or illustrated impression. ^es Les exemplaires originaux dont la couverture en papier est ImprimAe sont filmte en commen9ant par !e premier plat at en termlnant soit par la dernlAre page qui comports une empreinte d'Impression ou d'illustration, soit par le second plat, selon le cas. Tous les autres exemplaires originaux sont filmte en commenpant par la premlAre page qui comporte une empreinte d'Impression ou d'illustration et en trrminant par la dernlAre page qui comporte une telle empreinte. The last recorded frame on each microfiche shall contain the symbol — ^> (meaning "CON- TINUED"), or the symbol ▼ (meaning "END "), whichever applies. Un des symboles suivants apparaftra sur la derniAre image de cheque microfiche, selon le cas: le symbols -^ signifie "A SUIVRE", le symbols V signifie "FIN". re Maps, plates, charts, etc., may be filmed at different reduction ratios. Those too large to be entirely included *n one exposure are filmed beginning in the upper left hand corner, left to right and top to bottom, as many frames as required. The following diagrams illustrate the method: Les cartes, planches, tableaux, etc., peuvent Atre fiimte A des taux de reduction diffArents. Lorsque le document est trop grand pour Atre reproduit en un seul cllchA, il est filmA A partir de I'angia supArieur gauche, de gauche A droite, et de haut en bas, en prenant le nombre d'images nAcessaire. Les diagrammes suivantp illustrant la mAthode. y errata Id to nt ne pelurs, ipon A U 1 2 3 ux 1 2 3 4 5 6 IKmvmitg 0f ^nxmitn. SCHOOL OF AOBICULTUBE. 1864. The requisites for obtaining the Diploma in Agriculture are as follows : — Having produced satisfactory certificates of good conduct. Having Matriculated in any of the Faculties, or having passed the Examination appointed for Matriculation in the School of Agriculture. Being of the standing of Two years from Matriculation. Having passed, in each of those years, an examination in the subjects prescribed for such year in the course appointed for Students in Agriculture. i EXAMINATIONS. The Annual Examinations for Matriculation will bo held in the latter part of the month of September. The Examinations for the First and Second years will be held in the month of May. Notice will be given annually, in January, of the day when the examinations will commence. ' Every Student, who proposes to present himself at any examination, is required to send to the Registrar, at least three weeks before the day appointed, a paper (according to a printed form which will be provided), stating his standing, and whether he is a Candidate for Honors or otherwise. FEES. For Matriculation or Entrance four dollars. For Diploma six dollars. PRIZES. A Prize, of the value of sixteen dollars in Books, will bo given to the Student, who, ftt the examination of the First or of the Second Year, has been placed first in the First Class of Honors. SUBJECTS OF EXAMlJSATIOK ' MATRICULATION. English Grammar and Composition. Arithmetic, including Mensuration. Euclid, I). I. Outlines of English Historv to the present time. Outlines of Modern Geography. Geography of the British Empire, including her Colonies. Principles of Agriculture. (Stephen's Catechism of Practical Agriculture ; Johnston's Catechism of Agricultural Chemistry and Geology.) FIRST YEAR, English Composition. Orthographical, Etymological, and Riictorical forms of the English Language. (Craik's English Literature and Language.) Book of reference. — (Fowler's English Language, Parts IIL, IV., VII.) History of English Literature, from Edward III. to James I., inclusive. (Craik's History of Literature and Learning in England, Bb. III., IV., V.) Elements of Chemistry. (Fownes' Elements of Chemistry, Part 11.) Elements of General and Comparative Physiology. (Agassiz and Gould's Comparative Physiology.) Elements of Botanical Science, structural and systematical. (Gray's First Lessons in Botany, Lindley's Clnssifioation.) The properties and distinctive characters of the commonly occurring Mineral and Metallic Ores. The structural characters, conditlonc cf oceurrenco, nnd cln^iiflcntions of Rocks generally. ^ Geological Phenomena now in action, with theory of springs, currents, tides, winds, &c. (Dana's Manual of Mineralogy ; LycH'a Elementary Geology ; Buff's Physics of the Earth. A delailtd lynopiii of Pi feiior Chapman' t Ltetitrts may be obtained by application to tht Rtgittrar.) Hittory and PrlDciples of Agriculture. ( Johntton'i Elemonts of AgrieuUural Chemistry and Geology ; and JobnitoD's- Lecturti on do. ; for the hittory, Loudon's Eneyolopicdia of Agriculture. ) SECOND YEAR, Chemistry, as applied to Agriculture. ComparativePliyMology:— the Animal Kingdom. Vegetable Organography and Physiology. The Vegetable Kingdom. (Clerk's Translation of Van Uer Uooven's Handbook of Zoology ; Carpenter's Zoology ; Gray's Botanical Text Book.) Physical luul Chemical characters of Minerals, including the application of Crystallography and the construction of Chemical Formulao. Class: ficatiou and description of Minerals. General principles of Geology fully considered. * Palaeontology. Leading Principles of Phj bical Geography as embraced in the present aspect and conditions of the Earth. (Books of reference— Dma' a system of Mineralogy, 4th Ed. ; De la Beche's Geological Observer ; Lyell's Prin- ciples and Elements of Geology ; Somervillo's Physical Geography ; Johnston's Abridged Atlas ; Synopsis of Professor Chapman's Lectures.) Surveying, Mapping, and Farm Architecture. History and Diseases of the Farm Animals. (Youatt's Treatise on theJHorse, Cattle, Sheep, and the Pig.) Proctice of Agriculture, including the Management of Landed Property, Farm Finance_and Accounts. (Stephen's Farmer's Guide ; Low's Principles of Practical Agriculture.) N.B. — This Statute will come into operation in September, 1866.