key: cord-0811432-qppg8j7f
authors: FENNER, FRANK; BACHMANN, PETER A.; GIBBS, E. PAUL J.; MURPHY, FREDERICK A.; STUDDERT, MICHAEL J.; WHITE, DAVID O.
title: Determinants of Host Resistance
date: 2014-06-27
journal: Veterinary Virology
DOI: 10.1016/b978-0-12-253055-5.50012-8
sha: 610af219e51e87ecc6ce8226408432d942559849
doc_id: 811432
cord_uid: qppg8j7f

Although some viruses can infect and cause disease in many species, many are host specific. Within a susceptible host species, there is often a striking difference between individual animals in their levels of resistance. Within susceptible species, resistance varies not only with the genetic constitution of the host but also with age, nutritional status, stress, and many other factors. These genetic and physiological factors determine what is called the nonspecific or innate resistance of the host, in contrast to the immunologically specific resistance that results from the operation of the immune response. Genetic differences in susceptibility are most obvious when different animal species are compared. Common viral infections often tend to be less pathogenic in their natural host species than in certain exotic or introduced species. Immunological responsiveness to particular antigens differs greatly from one strain of mouse to another, being under the control of specific immune response (Ir) genes. There are many of these genes, most of them situated in the region known as the major histocompatibility complex (MHC).

virus. The severity of an infection depends on the interplay between the virulence of the virus and the resistance of the host. One can regard an acute infection as a race between the ability of the virus to replicate, spread in the body, and cause disease, and the ability of the host to restrict and control these events. A highly virulent strain of virus is less lethal for a highly resistant animal than for a susceptible animal; con versely, a relatively avirulent strain of virus may be lethal for an un usually susceptible animal.

The variability in the response of individual animals to infection with a given virus is regularly observed during epizootics; for example, dur ing an outbreak of Venezuelan equine encephalitis, one horse may die, another may merely develop a febrile disease, and a third may have a completely subclinical infection, the only evidence of which is a sharp rise in antibody and lifelong immunity to reinfection. The dose of infect ing virus may be influential, but this is by no means the only factor. Both genetic and physiological factors can influence the outcome of exposure to a virus.

Genetic differences in susceptibility are most obvious when different animal species are compared. Common viral infections often tend to be less pathogenic in their natural host species than in certain exotic or introduced species. For instance, foot-and-mouth disease virus causes a severe disease in European cattle, but none in the African buffalo. Don keys are more resistant to African horse sickness virus than are horses or mules, while zebras are refractory.

Accurate genetic data on resistance to infection is almost unobtainable in many species, because genetic, physiological, and environmental dif ferences are generally confounded. Using inbred strains of mice, howev er, it has been possible to study the genetics of resistance to viral infec tion in some detail. For example, susceptibility to certain flavi viruses and to mouse hepatitis virus (a coronavirus) is under the control of a single gene which determines the capacity of macrophages to support the growth of virus.

In a few instances it has been shown that the susceptibility of animals is dependent on the presence of the appropriate cellular receptor for the particular virus on cells of key target organs. The susceptibility of differ-ent strains of chickens to Rous sarcoma virus is attributable to a single gene that codes for a cellular receptor; susceptibility is dominant.

Human polioviruses provide an example of the importance of cellular receptors at the species level. These viruses ordinarily infect only pri mates; mice and other nonprimates are not susceptible because their cells lack appropriate receptors. However, polio virus RNA, when intro duced into mouse cells in vivo or in culture, can undergo a single cycle of replication. Since progeny virions from such an artificial infection face mouse cells lacking receptors, they are unable to initiate a second cycle of replication.

Immunological responsiveness to particular antigens differs greatly from one strain of mouse to another, being under the control of specific immune response (Ir) genes. There are many of these genes, most of them situated in the region known as the major histocompatibility complex (MHC) (see Chapter 9). Most other genetic determinants of virus sus ceptibility are not directly related to the immune response and map outside the MHC locus. Individuals with a genetically determined poor immune response to neutralizing epitopes on the surface proteins of a given virus would presumably have difficulty in controlling infection with that particular virus. In the mouse at least, absence of a specific response is generally recessive. Susceptibility of mice to infection with cytomegaloviruses, retroviruses, and lymphocytic choriomeningitis virus has been shown to be linked to particular MHC genotypes. Some breeds of domestic animals (e.g., sheep) are so inbred that particular viral susceptibility and resistance patterns have been found to be associ ated with specific immune responsiveness patterns.

Malnutrition can interfere with any of the mechanisms that act as barriers to the replication or progress of viruses through the body. It has been repeatedly demonstrated that severe nutritional deficiencies will interfere with the generation of antibody and cell-mediated immune responses, with the activity of phagocytes, and with the integrity of skin and mucous membranes. However, often it is impossible to disentangle adverse nutritional effects from other factors such as poor husbandry.

Moreover, just as malnutrition can exacerbate viral infections, so viral infections can exacerbate malnutrition, thus creating a vicious cycle.

The high susceptibility of newborn animals to many viral infections is of considerable importance in livestock husbandry. It can also be ex ploited for the laboratory diagnosis of viral diseases. Before cell culture techniques became available, foot-and-mouth disease virus isolation, titration, and neutralizing antibody assays were carried out in suckling mice. Infant mice are still useful for the isolation of toga viruses, flaviviruses, bunyaviruses, and rhabdoviruses.

In laboratory animals the first few weeks of life are a period of very rapid physiological change. For example, during this time mice pass from a stage of immunological nonreactivity (to many antigens) to immunological maturity. This change profoundly affects their reaction to viruses like lymphocytic choriomeningitis virus, which induces a per sistent tolerated infection when inoculated into newborn mice, but an immune response in mice infected when over a week old. Most domes tic animals are reasonably mature immunologically at the time of birth, but still very susceptible to infection with those viruses against which their dam has no antibody. If the umbrella of maternal antibody usually provided in mammals through colostrum or transplacental transfer is missing, the newborn animal is particularly vulnerable to infections with viruses such as canine distemper virus, canine parvovirus, hog cholera virus, bovine virus diarrhea virus, enteropathogenic coronaviruses, ro ta viruses, and various herpesviruses during the first few weeks of life.

In humans, there are viruses that tend to produce more severe disease in adults than in children. For example, varicella virus, usually the cause of an uncomplicated disease in children, may produce severe pneu monia in adults; and mumps in adults may be complicated by orchitis. There are few parallels in domestic animals, but one example is bovine virus diarrhea virus, which generally infects calves subclinically, where as older animals have a higher probability of developing clinical disease (see Chapter 25).

There are few striking differences in the susceptibility of males and females to viral infections (except in the obvious instances of viruses with a predilection for tissues such as testes, ovaries, or mammary glands). Pregnancy significantly increases the likelihood of severe disease follow-ing infection with certain viruses, e.g., Rift Valley fever virus in sheep. Herpesvirus infections are often reactivated during pregnancy, con taminating the birth canal and leading to infection of the newborn.

The therapeutic use of corticosteroids exacerbates many viral infec tions; e.g., infections with infectious bovine rhinotracheitis, pseudorabies, or equine herpesvirus 1 viruses are often more severe in domestic animals receiving corticosteroids. The precise mechanism is not understood, but corticosteroids reduce inflammatory and immune re sponses and depress interferon synthesis. It is also clear that adequate levels of these hormones are vital for the maintenance of normal re sistance to infection. The stress of overcrowding and long-distance trans port is believed to contribute to shipping fever in cattle via adrenocortical immunosuppression (see Chapter 10).

Almost all viral infections in domestic animals are accom panied by fever. The principal mediator of the febrile response appears to be the macrophage product, interleukin-1 (previously known as en dogenous pyrogen). Interleukin-1 is induced by immunological mecha nisms, e.g., generalized antigen-antibody and cell-mediated immune reactions. It is found in inflammatory exudates and acts on the tem perature-regulating center in the anterior hypothalamus. Interferons are also pyrogenic when present in sufficiently high concentration; their antiviral and immunomodulatory functions are discussed below.

Fever profoundly disturbs body functions. The increased metabolic rate, by increasing the metabolic activity of phagocytic cells and the rate at which inflammatory responses are induced, might be expected to exert antiviral effects. In vitro experiments have shown that antibody production and T-cell proliferation induced by interleukin-1 are greatly increased when cells are cultured at 39°C rather than at 37°C. Further more, when fever was prevented in animals experimentally infected with vaccinia virus or influenza virus, the ensuing disease was more severe and very much more virus was excreted.

Lwoff suggested many years ago that fever constitutes a natural de fense against viruses, and that virulent strains of virus have evolved with the ability to replicate in the host at temperatures achieved during fever (indeed, latent infections with some herpesviruses are actually reactivated by fever, hence the synonym "fever blisters" for recurrent herpes simplex in humans). It was subsequently suggested that tem perature-sensitive (ts) viral mutants might therefore be expected to be less virulent, and this correlation has now been observed with ts mu tants of many viruses, some of which are being used as vaccines (see Chapter 14).

Interferons are proteins that are induced in virus-infected cells and interfere with the replication of viruses. Their properties and mode of action were described in Chapter 6; here we consider their role in the animal.

It is difficult to determine which cell types, or even which tissues and organs, are responsible for most interferon production in vivo, but, ex trapolating from findings with cultured cells, one can probably assume that most cells in the body are capable of producing interferons in re sponse to viral infection. Certainly, interferons can be found in the mucus bathing epithelial surfaces such as the respiratory tract, and in terferon is produced by most or all cells of mesenchymal origin. Lym phocytes, especially T cells, NK cells, and K cells, as well as macro phages, produce large amounts of interferons a and 7, and probably comprise the principal source of circulating interferon in viral infections characterized by a viremic stage.

There are data supporting a central role for interferons in the recovery of animals and humans following at least some viral infections. The most telling evidence that interferon can indeed be instrumental in de ciding the outcome of a natural viral infection is that mice infected with any of several nonlethal viruses, or with sublethal doses of more vir ulent viruses, die if antiinterferon serum is administered. In general, however, we know very little about the relative importance of the vari ous interferons. While it is widely postulated that interferons constitute the first line of defense in the process of recovery from viral infections, it would be naive to believe that they are the only, or even the most important factor. If this were so, one might expect that a systemic infec tion with any virus, or indeed, immunization with a live vaccine, might protect an animal, for a period at least, against challenge with an unre lated virus. While some experimental data suggest that this may occur, the phenomenon cannot be generally demonstrated. Evidence is some what stronger that infection of the upper respiratory tract with one virus will provide temporary local protection against others. Perhaps this dis tinction provides the clue; the direct antiviral effect of interferons is limited in both time and space. Their main antiviral role may be to protect cells in the immediate vicinity of the initial focus of infection.

Genetic determinants of virus susceptibility: Epidemiologie implications of murine models

Nutritional deficiency and susceptibility to infection

Viral Pathogenesis and Immunology

Interferons and the Immune System