key: cord-0776523-l28mul26 authors: Lange, Klaus W.; Nakamura, Yukiko title: Lifestyle factors in the prevention of COVID-19 date: 2020-11-09 journal: Glob Health J DOI: 10.1016/j.glohj.2020.11.002 sha: a0d88256efed4a206ac1b61f8541bd2a700c057c doc_id: 776523 cord_uid: l28mul26 Confinement to the home and psychological distress due to the coronavirus disease 2019 (COVID-19) pandemic may lead to harmful health behaviors, such as overeating, sedentary behavior with reduced physical activity, elevated alcohol and tobacco use and increased screen time causing impaired sleep. All of these behaviors are associated with non-communicable diseases and can interfere with immunity. While no foods, single nutrients or dietary supplements are capable of preventing infection with COVID-19, a balanced diet containing sufficient amounts of macronutrients and diverse micronutrients is a prerequisite of an optimally functioning immune system. High-energy “Western” diets and obesity are major risk factors for a more severe course of COVID-19. Alcohol use and tobacco also have detrimental effects on the immune system. Therefore, population-wide body weight control, reduction of smoking rates and limitation of alcohol consumption are important preventive measures. Furthermore, sufficient restorative sleep is needed for adequate immune functioning. Appropriate lifestyle changes in regard to nutrition, exercise, sleep, smoking and alcohol intake may help shift the population distribution of infection risk and aid in preventing severe COVID-19 disease. Large-scale surveys should explore the effects of lifestyle changes, and the provision of reliable lifestyle information and effective interventions to individuals and communities during the pandemic is a pressing need. The novel infectious coronavirus disease 2019 (COVID-19) pandemic, caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), poses a global threat, and its ultimate extent remains unknown. 1 Like the influenza pandemic of 1918, COVID-19 is likely to remain endemic and recur in waves. The effects of the COVID-19 pandemic on both physical and mental health are significant. [2] [3] In addition to serious pathology in the respiratory tract, COVID-19 appears to cause extrapulmonary manifestations affecting the cardiovascular, gastrointestinal, urinary and nervous systems. 4 Mental health problems associated with the pandemic include depression, anxiety, fatigue and post-traumatic stress disorder. 3 The development of specific, effective and safe preventive measures and therapeutics against COVID-19, such as vaccines, antiviral agents and passive immunotherapy, is highly desirable. However, many problems remain to be solved, and comprehensive and effective prevention and therapy may remain elusive in the foreseeable future. 2 Towards the beginning of the 20th century, the German physician and Nobel laureate Paul Ehrlich coined the expression "magic bullet " to describe precisely targeted medical treatments. The concept was based on the efficacy of arsenicals in the treatment of syphilis. 5 Despite * Corresponding author: Klaus.Lange@ur.de . widespread optimism that a vaccine will provide the magic bullet in the COVID-19 pandemic, the limited effectiveness of influenza vaccinations suggests that the development of vaccines against COVID-19 will face numerous obstacles, including possible mutations of SARS-CoV-2, 6-7 and may see little success in the foreseeable future. 4 Since a magic bullet against COVID-19 is unlikely to be discovered in the near future, the focus in the current pandemic should be on public education in respect to behaviors that can be influenced and modified. 8 Behavioral risk factors related to disease are quantitative and not categorical phenomena and constitute a continuous distribution. The introduction of communitywide measures reducing these risk factors may be capable of shifting the population distribution of risk. This approach may be able to significantly reduce the burden of disease. 9 Widespread and prolonged closures of schools and businesses lead to dramatic changes in daily routines and lifestyle behaviors. 10 Harmful health behaviors, such as overeating, smoking and excessive alcohol consumption, may be more likely to be initiated by individuals affected by economic shutdowns, quarantines and curfews. Psychological distress due to SARS-CoV-2 11 , 12 may be associated with an increase in energy intake 13 and a decrease in physical exercise, 14 At present, the most effective measure in halting the transmission of COVID-19 and preventing associated chronic complications is unarguably the avoidance of exposure to the virus through physical distancing, face masks and eye protection. 15 In addition, changes in lifestyle factors, including nutrition, exercise, smoking, alcohol consumption, screen time and sleep, may be able to contribute to shifting the risk distribution for COVID-19. 16 These factors also appear to play a role in the management of mental disorders, [17] [18] which are commonly observed in pandemics such as the current one. [19] [20] [21] The present overview will discuss the potential role of lifestyle factors in regard to immune functioning and prevention of severe outcomes of COVID-19. Adequate nutrition is critically important for an optimally functioning immune system, and both malnutrition and overnutrition can adversely affect immune responses. Nutritional deficits in energy, protein and micronutrients, caused by malnourishment and starvation, can impair the immune system and resistance to infection. [22] [23] Specific nutrients may exert effects on immune functions through alterations of gut microbiota composition, cell activation and modification of both gene expression and production of signaling molecules. [24] [25] Various functional food plants, such as garlic, ginger, turmeric, black pepper, blueberry, elderberry and others, have been suggested to have antiviral and immunomodulatory effects. 26 However, evidence of their efficacy in humans is weak or non-existent, and some of them may even produce toxic effects if administered in large amounts. 26 Food bioactives, such as polyphenols and carotenoids, are thought to have antiviral efficacy. 16 Polyphenols have been shown to influence the regulation of immune cells, the synthesis of pro-inflammatory cytokines and the suppression of pro-inflammatory gene expression. 27 Another mechanism responsible for potential antiviral properties of resveratrol may be the upregulation of the functional SARS-CoV receptor angiotensinconverting enzyme 2, which is necessary for host cell entry and subsequent viral replication. [28] [29] [30] [31] Hypotheses regarding antiviral benefits of polyphenols 32 and carotenoids 33 are based mainly on research in cell cultures and animal models. However, beneficial effects of food bioactives on viral infections in humans are questionable, since controlled trials of these compounds have not yet been conducted. Probiotics can activate multiple immune mechanisms, exert effects on host immunological networks, [34] [35] enhance immune responses 36 and modestly decrease the incidence and duration of viral respiratory tract infections. [37] [38] Microbial dysbiosis with a reduction in Lactobacillus and Bifidobacterium has been observed in some individuals with COVID-19, 39 and probiotics have been recommended in COVID-19 management guidelines. 40 However, the actual efficacy of conventional probiotics in the prevention or therapy of COVID-19 is unknown. 41 Micronutrients, such as vitamins and trace elements, are known to play essential roles in both innate and adaptive immune responses, and micronutrient homeostasis is central to the maintenance of a healthy immune system. 42 Deficiencies in micronutrients can decrease immunity to disease, while supplementation has been found to improve immunity to viral infections. 43 For example, vitamin D deficiency appears to be associated with impaired immune responses and an increased risk of systemic infections. 44 Supplementation of vitamin D may prevent respiratory infections through a decrease in the production of proinflammatory cytokines and a consequent reduction in the risk of a cytokine storm causing pneumonia. 45 The investigation of individual nutrients capable of promoting optimal immune system functioning reflects a belief in magic bullets and relies on an outdated model of disease pathophysiology. A research strategy attempting to understand the functions of single nutrients and to examine their therapeutic efficacy individually fails to take into account physiological processes, which require an intake of a wide range of nutrients in balance. This approach may provide an explanation for the limited success of the administration of single nutrients. 46 The efficacy of dietary interventions in infections can be affected by numerous factors, such as the type of pathogen, the dose and duration of administration and the age, genetics, lifestyle, immunological and nutritional status of the study participants. [46] [47] In particular, immunosenescence during aging changes the impact of nutrition on immune function. 48 Furthermore, prolonged supplementation of food bioactives and micronutrients at high doses may have adverse effects and may even aggravate infectious diseases. 46 , 49-51 Certain dietary patterns can produce detrimental effects on immune responses and may be involved in the development of various inflammatory diseases. 52 For example, the consumption of a Western diet can generate exaggerated immune responses to exogenous and endogenous triggers of inflammation and could contribute to inflammatory disease. 46 In animals, Western-type energy-rich diets have been shown to induce enhanced cytokine production to stimulation with lipopolysaccharide. [53] [54] A Western diet has also been shown to trigger innate immune reprogramming and lead to long-term changes of immune responses in mice. 55 Obesity appears to have a substantial impact on pathogen defense and immunity, and a link has been demonstrated between obesity and various infectious diseases. A characteristic of obesity is low-grade chronic inflammation, which can impair innate and adaptive immune responses and render the immune system more vulnerable to infections. 46 , 56 Obesity has been shown to have detrimental effects on host immunity, risk of susceptibility to infection, post-infection complications and mortality from severe infections. [57] [58] [59] Non-communicable diseases seem to increase the risk for adverse outcomes and mortality in COVID-19, 60-62 and obesity is a key risk factor for COVID-19. 63 The impact of obesity on COVID-19 may be mediated by its effects on pulmonary function [64] [65] and the production of pro-inflammatory cytokines, 66 increased levels of which may cause immune hyperactivation, acute respiratory distress syndrome or multiple organ failure. 67 The increased risk of mortality from COVID 19 in obese people points to an important role of nutrition. 46 , 68 Preventive interventions, such as weight reduction programs, may be considered during the present pandemic. For example, the British government has introduced a weight loss campaign to decrease body weight and to encourage healthier food choices. 69 In summary, overweight and obese people are at high risk for severe or fatal outcomes of COVID-19. These individuals need special attention, with an emphasis on avoidance of infection and reduction in body weight. 46 While confinement to the home can be a safe measure against the spread of the coronavirus, it reduces people's physical activity and changes their exercise patterns. [70] [71] In fact, the coronavirus pandemic is exacerbating the established pandemic of physical inactivity. 72 A nationwide cross-sectional study from China, conducted during home quarantine in the initial phase of the outbreak of COVID-19, reported that nearly 60% of adults temporarily adopted a sedentary lifestyle, with the prevalence of insufficient physical activity being more than twice the global level. 73 In a South Korean survey conducted between March 27 and 31, 2020, over 90% of parents reported a decrease in their young children's use of play and sports facilities. 74 Restricted activity reduces energy expenditure and increases the risk of weight gain. An increase in body weight may also be a consequence of increased eating due to boredom, depressed mood and anxiety. Exercise during the pandemic is important in preventing the health risks associated with physical inactivity and, 75 more specifically, in increasing wellbeing and immunity and reducing stress and anxiety. 73 , 76 Exercise training of moderate intensity appears to be associated with a decrease in the occurrence, duration and severity of infections, particularly viral infections, of the upper respiratory tract. [77] [78] For example, epidemiological data suggests that regular physical activity is associ-ated with a reduction in the incidence of and mortality from influenza and pneumonia. 79 However, physical exercise can have either positive or negative effects on immunity depending on the nature, duration and intensity of exercise. 80 This relationship has been described in terms of a "J-shaped curve ", which is the graphical appearance of risk of illness plotted against the characteristics of exercise. While people engaging in moderate physical activity show a lower risk of upper respiratory tract infection compared to sedentary individuals, 81 excessively strenuous endurance exercise may suppress immune function and elevate the risk of illness. 82 Regular bouts of short-lasting moderate intensity exercises (up to 45 min) have been suggested to be immuno-enhancing, while repeated bouts of long-lasting arduous intensity exercises (more than 1.5 h) can be immunosuppressive. [83] [84] Immunomodulation induced by low-to-moderate exercise might enhance immune responses playing a role in the spread of infection with COVID-19. 85 The effectiveness of aerobic exercise in regard to mental problems has been shown in individuals with raised anxiety and in those diagnosed with anxiety disorders, with high-intensity exercise being more effective than programs using lower intensity. 86 Exercise has been found to be moderately more effective in reducing symptoms of depression when compared to no exercise. 87 More than 4500 participants of a Canadian survey were requested to report their exercise habits between March 29 and April 3, 2020. Engaging in exercise, particularly outdoors, was found to be associated with better perceived general and mental health during the COVID-19 pandemic, 88 suggesting that outdoor exercise may be important in the promotion of better health during periods of confinement. Exercising at home is well suited to maintaining physical fitness while avoiding infection with SARS-CoV-2, 70 and daily moderate-intensity physical activity is advisable. 89 Active videogames (exergames) may be an easyto-use mode of home-based exercise and also a useful tool for reducing social isolation and coping with anxiety during quarantine periods. 90 Exergames have been shown to improve anxiety levels across various clinical populations. 91 In summary, during times of confinement, a physically active lifestyle is essential for mental and physical health. Regular physical exercise during the COVID-19 pandemic may have benefits regarding infection risk, mental problems such as anxiety and depression, maintenance of body weight and the prevention and management of chronic disease. In view of the adverse impact of the COVID-19 pandemic on children's movement and play behaviors, 92 promoting physical exercise in children deserves special attention. 74 Prolonged periods of home quarantine can lead to boredom, stress and mental problems, which may result in increased alcohol consumption. 93 No amount of alcohol produces positive health effects, 94 and alcohol is a major risk factor for chronic disease and injury. 95 The risk of allcause mortality rises with increasing amounts of alcohol consumed, and only complete abstinence minimizes the risk of health loss. 96 In particular, chronic alcohol use has disruptive effects on the innate and adaptive immune systems and has been shown to reduce ability to overcome infections such as tuberculosis and pneumonia. 97-100 Alcohol can affect immunity through a wide range of mechanisms and is likely to have detrimental effects in regard to infection with the novel coronavirus. 101 Chronic high alcohol consumption has been found to significantly elevate the risk of acute respiratory distress syndrome, which is one of the most severe complications of COVID-19. [102] [103] In addition to the well-established health consequences of alcohol consumption, social and psychological aspects should be considered. During the current pandemic, an increase in domestic violence has been reported as a consequence of quarantines and other physical distancing measures. 104 Alcohol plays a causal contributing role in aggression 105 and is closely linked to the risk and severity of interpersonal violence, such as intimate partner violence, sexual violence and violence against children. [106] [107] During the COVID-19 lockdown, with families at home, children are more likely to observe their parents' alcohol consumption. Parental alcohol use or misuse can influence current and future drinking behaviors of children and adolescents [108] [109] and is associated with subsequent alcohol intake and misuse in adolescence through adulthood. [110] [111] This may ultimately lead to an increase in alcohol harm for a generation or more. 112 The risk of respiratory tract infections in smokers may be increased through various mechanisms. 113 Smoking impairs immune function and has been shown to almost double the risk of infection with tuberculosis 114 and to increase the risk of several types of pneumonia infection 3-5 fold 115 and of influenza approximately five fold. 116 Despite early correlational evidence suggesting that smoking could have a protective effect against COVID-19, [117] [118] it is becoming increasingly clear that smoking may have negative effects. For example, the percentages of current and former smokers were higher in severe as compared to non-severe COVID-19 cases. [119] [120] While a short meta-analysis found no association between smoking status and severity of COVID-19, 117 the findings of a systematic review of five studies suggested an association of smoking with negative progression and adverse outcomes of the disease. 121 The number of cases in most studies is small, and firm conclusions cannot be drawn at present. However, smoking is a major risk factor for lung disease 122 as well as for bacterial and viral infections. 123 Furthermore, an association between fatality rate and smoking status has also been reported for the Middle East respiratory syndrome (MERS) epidemic in 2015. 124 The angiotensin-converting enzyme 2 (ACE2) has been demonstrated to be a functional SARS-CoV receptor necessary for host cell entry and subsequent viral replication. 29 , 125 ACE2 gene expression was shown to be higher in small and large airway epithelia of healthy ever smokers compared with never smokers, with current smokers having the highest expression. 126 An elevated expression of the ACE2 gene in the airways of current smokers has also been reported in another study. 127 Electronic cigarettes and other alternative devices are unlikely to be a safer option in regard to COVID-19-related risks. Since they use tobacco and produce smoke or vapor, they may cause the infectious lung damage observed with traditional cigarettes. [128] [129] [130] The coronavirus prevention and lockdown measures adopted in many countries in the spring of 2020 led to an increased reliance on screens due to homeschooling, telework and online socializing. During the quarantine in the initial phase of the COVID-19 outbreak in China, adults engaged in increased screen times of more than 4 h per day. 73 In a survey conducted in South Korea between March 27 and 31, 2020, 80% of parents reported that their children's screen time had increased. 74 Marked increases in total and gaming-related Internet traffic, mobile game downloading and gaming were also observed in Europe and America. [131] [132] [133] [134] Approximately two thirds of adult participants of a survey conducted in Canada from March 29 to April 3, 2020 reported an increase in time spent watching television and using the internet in comparison with their screen habits before the COVID-19 crisis; less than a quarter of participants reported an increase in video gaming. 88 The increase in screen time during the present pandemic is partly due to the transition of school and university curricula to online or virtual courses and will therefore have educational benefits. Social media may provide the means to stay connected with relatives and friends during phases of social distancing. In times of physical and social distancing, online gaming may be an alternative to more usual social activities and may be a means of escape, alleviating COVID-19-related stress, anxiety and depressed mood and thus offering a short-term adaptive coping strategy. [135] [136] Gaming may be less harmful than many other stress-alleviating behaviors, such as overeating 137 or use of alcohol, psychoactive substances or illicit drugs. 138 However, gaming and other technology-based activities may develop into habitualized coping strategies for stress, which may be maladaptive since they can interfere with physical activity and sleep patterns and may help entrench unhealthy behaviors. Gaming may decrease engagement in normal social interactions and impair educational or occupational functioning. 139 Negative effects of excessive gaming include harm to physical health, sleep patterns and mental health. 140 Video gaming could also cause vulnerabilities that could be exploited by industries attempting to promote their products. 141 Health risks associated with excessive screen time include an elevated risk for cardiovascular disease, poor sleep and an increase in time spent engaged in sedentary behavior. 142 Excessive screen time has been found to be associated with negative mental health outcomes, such as anxiety and depression. [143] [144] [145] The results of a cross-sectional epidemiological online survey in the United Kingdom, conducted during the COVID-19 pandemic, have also suggested a positive association between daily screen time and poor mental health. 146 Elevated screen time may also exacerbate risks for inattention, anxiety, depression and suicide in children and adolescents. 142 Individuals with massively increased screen time should be monitored for the extent of social isolation, sleep patterns and gaming behavior [147] [148] as well as negative consequences of excessive gaming. 149 Educational video games or active games with an emphasis on real-world social interaction or physical exercise may be better for the player's physical and mental health than mainstream video games, such as shooter games and multiplayer online role-playing games. 150 Furthermore, digital interventions including education, self-monitoring and parental involvement have been shown to significantly increase physical activity in adolescents. 151 Findings of the Canadian survey conducted in spring 2020 with over 4500 participants suggested that limiting the time of television, internet and video game use may promote better mental and general health during periods of confinement. 88 A major problem associated with the increase in recreational screen time during the pandemic is changes in sleep patterns. For example, it has been shown that children are more sedentary and less active and have less consistent sleep patterns on non-school or unstructured days compared to school days. 152 Several mechanisms may mediate the association between excessive screen time and poor sleep. Screen-related activities may displace physical activity, which is beneficial for sleep. 142 Furthermore, chronic exposure to artificial light in the late evening produces a marked suppressive effect on melatonin levels, shortens the body's internal representation of night duration and can thereby impair sleep and related physiological measures. 153 In particular, the short wavelength-enriched light emitted by electronic devices may negatively impact sleep. In comparison with reading a printed book, reading a lightemitting eBook before bedtime was found to decrease evening sleepiness, reduce melatonin secretion, induce later timing of the circadian clock and impair next-morning alertness. 154 Sleep appears to be a crucial element of the immune system. Sleep and immunity are linked bidirectionally: while activation of the immune system can affect sleep, sleep has an influence on the innate and adaptive immune systems. [155] [156] The increase in sleep duration observed during infections is thought to promote host defense via the immune system, since sleep has been found to affect a variety of immune parameters, to be associated with a decrease in infection risk and to improve responses to vaccination and outcome of infections. 155 In particular, a large body of evidence suggests that sleep deprivation has detrimental effects on the immune response and increases susceptibility to infection. 157 Insomnia, insufficient sleep and poor sleep quality have been shown to contribute to the risk of inflammatory disorders. 158 Shorter sleep durations have been shown to be associated with an increased likelihood of developing the common cold after a challenge with intranasal rhinovirus, 159 and sleep deprivation has been found to produce a negative impact on the development of antibody titers following immunization. Compared to well-rested individuals, partial sleep deprivation reduced titers by half in response to influenza vaccination, 160 and a single night's total sleep deprivation had an early, though not lasting, negative effect after H1N1 immunization in males. 161 In summary, sleep and immunity are closely interrelated, and sleep deprivation and altered sleep patterns may increase susceptibility to infection with SARS-CoV-2. Sleep quality during the pandemic may be poorer due to anxiety and stressors related to COVID-19, 162 and can be further impaired by excessive screen-related activities, such as watching television, using computers and mobile devices and playing games. Screen times should therefore be carefully monitored and sufficient sleep and regular sleep patterns encouraged to aid in the prevention of COVID-19. Home confinement due to the COVID-19-related restrictions may lead to a variety of unhealthy behaviors, such as the adoption of unbalanced high-calorie diets, an increase in sedentary behavior with a reduction in physical activity, an elevated use of alcohol and tobacco as well as an increase in screen time causing impaired sleep patterns. All of these behaviors are related to non-communicable diseases and can interfere with immunity. Miracle foods or diets capable of preventing or curing COVID-19 do not exist. However, a balanced and healthy diet is an important building block of a strong immune system. While malnourishment and starvation are associated with impaired immune responses and poor resistance to infectious disease, Western-type energy-rich diets, overweight and obesity can also have a significant negative impact on pathogen defense and immunity. Food and nutrition can therefore play a beneficial role in maintaining a healthy body weight and preventing noncommunicable conditions. 46 A physically active lifestyle may counteract the negative impact of prolonged phases of social distancing on physical and mental health during the COVID-19 pandemic. The changes in physical activity and sleep patterns resulting from the increased recreational screen time observed during isolation and psychological distress give cause for concern. Given the reciprocal relationship between sleep and immunity, sufficient restorative sleep is needed for adequate immune functioning. Reducing smoking rates and limiting alcohol intake are important in decreasing disruptive effects on the immune systems and improving the ability to cope with infection. The urgent challenge currently facing governments and health care providers requires a focus on scientific strategies offering the most promising outcomes. 46 Providing individuals and communities with reliable lifestyle information and effective interventions during the pandemic is a pressing need. Observational studies of lifestyle behaviors are needed for the development of effective and evidence-based public policies. At present, physical distancing and face masks are undoubtedly the best preventive measures to avoid exposure to the novel coronavirus. However, appropriate lifestyle changes in regard to nutrition, exercise, sleep, smoking and alcohol intake may contribute to shifting the population distribution of infection risk and preventing severe outcomes of COVID-19. Klaus W. Lange conceptualized and wrote the original draft preparation. Yukiko Nakamura conceptualized, reviewed and edited this paper. The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. A novel coronavirus from patients with pneumonia in China The prevention of COVID-19 and the need for reliable data Mental health problems in COVID-19 and the need for reliable data Extrapulmonary manifestations of COVID-19 Paul Ehrlich and his magic bullets -revisited Influenza vaccination: effectiveness, indications, and limits in the pediatric population Efficacy and effectiveness of influenza vaccines: a systematic review and meta-analysis [published correction appears in Lancet Infect Dis Preventing COVID-19 and its sequela: "there is no magic bullet. It's just behaviors The international movement and nutrition society and the prevention of disease An overview of systematic reviews on the public health consequences of social isolation and loneliness Comparison of prevalence and associated factors of anxiety and depression among people affected by versus people unaffected by quarantine during the COVID-19 epidemic in Southwestern China A nationwide survey of psychological distress among Chinese people in the COVID-19 epidemic: implications and policy recommendations Psychosocial stress is associated with obesity and diet quality in Hispanic/Latino adults Exercising in times of COVID-19: what do experts recommend doing within four walls? Physical distancing, face masks, and eye protection to prevent person-to-person transmission of SARS-CoV-2 and COVID-19: a systematic review and meta-analysis Movement and nutrition in COVID-19 Diet, exercise, and mental disorders − public health challenges of the future Lifestyle and attention deficit/hyperactivity disorder Recommendations on diagnostic criteria and prevention of SARS-related mental disorders The immediate psychological and occupational impact of the 2003 SARS outbreak in a teaching hospital Psychiatric and neuropsychiatric presentations associated with severe coronavirus infections: a systematic review and meta-analysis with comparison to the COVID-19 pandemic Nutrition, Disease Resistance and Immune Function Nutrition, immunity and infection: from basic knowledge of dietary manipulation of immune responses to practical application of ameliorating suffering and improving survival Diet, exercise and gut mucosal immunity The impact of diet on immunity and respiratory diseases Food as medicine: a possible preventive measure against coronavirus disease (COVID-19) The immunomodulatory and anti-inflammatory role of polyphenols Angiotensin-converting enzyme 2 is a functional receptor for the SARS coronavirus A crucial role of angiotensin converting enzyme 2 (ACE2) in SARS coronavirus-induced lung injury Angiotensin-converting enzyme 2: SARS-CoV-2 receptor and regulator of the renin-angiotensin system: celebrating the 20th anniversary of the discovery of ACE2 Structural basis for the recognition of SARS-CoV-2 by full-length human ACE2 Dietary flavonoids and modulation of natural killer cells: implications in malignant and viral diseases Carotenoid action on the immune response Prebiotics, probiotics, synbiotics, and the immune system: experimental data and clinical evidence Beneficial effects of probiotic consumption on the immune system The effect of probiotics on prevention of common cold: a meta-analysis of randomized controlled trial studies Probiotics for preventing acute upper respiratory tract infections Effectiveness of probiotics on the duration of illness in healthy children and adults who develop common acute respiratory infectious conditions: a systematic review and meta-analysis Management of corona virus disease-19 (COVID-19): the Zhejiang experience. Zhejiang Da Xue Xue Bao Yi Xue Ban A rapid advice guideline for the diagnosis and treatment of 2019 novel coronavirus (2019-nCoV) infected pneumonia (standard version) Probiotics and COVID-19: one size does not fit all Contribution of selected vitamins and trace elements to immune function Enhancing immunity in viral infections, with special emphasis on COVID-19: a review Skeletal and Extraskeletal actions of vitamin D: current evidence and outstanding questions Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data Food science and COVID-19 Food bioactives, micronutrients, immune function and COVID-19 Ageing alters the impact of nutrition on immune function Modulation of host defence against bacterial and viral infections by omega-3 polyunsaturated fatty acids Are there serious adverse effects of omega-3 polyunsaturated fatty acid supplements Does vitamin E prevent or promote cancer Diet, metabolites, and "western-lifestyle" inflammatory diseases Interleukin-1 gene expression in rabbit vascular tissue in vivo Atherogenic diets enhance endotoxin-stimulated interleukin-1 and tumor necrosis factor gene expression in rabbit aortae Western diet triggers NLRP3-dependent innate immune reprogramming Interaction of obesity and infections Obesity and type 2 diabetes mellitus drive immune dysfunction, infection development, and sepsis mortality Risk factors for severe outcomes following 2009 influenza A (H1N1) infection: a global pooled analysis Association between obesity and vulnerability and serologic response to influenza vaccination in older adults COVID-19 and obesity Obesity in patients younger than 60 years is a risk factor for COVID-19 hospital admission Clinical course and risk factors for mortality of adult inpatients with COVID-19 in Wuhan, China: a retrospective cohort study [published correction appears in Lancet Obesity could shift severe COVID-19 disease to younger ages Obesity and lung function: a systematic review. Einstein (Sao Paulo) Obesity and its Implications for COVID-19 Mortality. Obesity (Silver Spring) Secretory factors from human adipose tissue and their functional role Obesity: the "Achilles heel " for COVID-19? High prevalence of obesity in severe acute respiratory syndrome Coronavirus-2 (SARS-CoV-2) requiring invasive mechanical ventilation Major new campaign encourages millions to lose weight and cut COVID-19 risk: a new national campaign is under way to encourage millions of adults to kick start their health and reduce their risk of serious illness, including COVID-19 Coronavirus disease (COVID-19): the need to maintain regular physical activity while taking precautions Exercising in times of lockdown: an analysis of the impact of COVID-19 on levels and patterns of exercise among adults in Belgium A tale of two pandemics: how will COVID-19 and global trends in physical inactivity and sedentary behavior affect one another Physical activity, screen time, and emotional well-being during the 2019 novel coronavirus outbreak in China Promoting healthy movement behaviours among children during the COVID-19 pandemic Movement and nutrition in health and disease Physical activity and coronavirus disease 2019 (COVID-19): specific recommendations for home-based physical training Exercise versus no exercise for the occurrence, severity and duration of acute respiratory infections The compelling link between physical activity and the body's defense system Is exercise protective against influenza-associated mortality? Exercise and the aging immune system Clinical and laboratory evaluation of upper respiratory symptoms in elite athletes Cytokine responses to treadmill running in healthy and illness-prone athletes Occurrence of injuries and illnesses during the 2009 IAAF World Athletics Championships Sports injuries and illnesses during the London summer olympic games 2012 Covid-19 and exercise-induced immunomodulation Exercise in the treatment of clinical anxiety in general practice -a systematic review and meta-analysis Exercise for depression Exercise and screen time during the COVID-19 pandemic Exercise against SARS-CoV-2 (COVID-19): does workout intensity matter? (A mini review of some indirect evidence related to obesity) Exergames as coping strategies for anxiety disorders during the COVID-19 quarantine period The effects of exergames on anxiety levels: a systematic review and meta-analysis Impact of the COVID-19 virus outbreak on movement and play behaviours of Canadian children and youth: a national survey Alcohol sales & use during COVID-19: polling snapshot No level of alcohol consumption improves health The relationship of average volume of alcohol consumption and patterns of drinking to burden of disease: an overview a systematic analysis for the global burden of disease study Alcohol's contribution to compromised immunity Impact of alcohol abuse in the etiology and severity of community-acquired pneumonia The association between alcohol use, alcohol use disorders and tuberculosis (TB). A systematic review Alcohol consumption as a risk factor for tuberculosis: meta-analyses and burden of disease Moderate alcohol consumption and the immune system: a review Alcohol consumption and development of acute respiratory distress syndrome: a population-based study The effect of alcohol consumption on the risk of ARDS: a systematic review and meta-analysis Home is not always a haven: the domestic violence crisis amid the COVID-19 pandemic Effects of alcohol on human aggression. Validity of proposed explanations Alcohol and intimate partner violence: a meta-analytic review Alcohol may not cause partner violence but it seems to make it worse: a cross national comparison of the relationship between alcohol and severity of partner violence Covid-19 and alcohol: parental drinking influences the next generation Alcohol expectancies change in early to middle adolescence as a function of the exposure to parental alcohol use Parental alcohol use and the alcohol misuse of their offspring in a finnish birth cohort: investigation of developmental timing Parent hazardous drinking and their children's alcohol use in early and mid-adolescence: prospective cohort study Covid-19 and alcohol -A dangerous cocktail The convergence of the global smoking, COPD, tuberculosis, HIV, and respiratory infection epidemics Cigarette smoking impairs human pulmonary immunity to Mycobacterium tuberculosis Cigarette smoke impairs cytokine responses and BCG containment in alveolar macrophages Cigarette smoking and the occurrence of influenza -Systematic review Active smoking is not associated with severity of coronavirus disease 2019 (COVID-19) Current smoking is not associated with COVID-19 Clinical characteristics of coronavirus disease 2019 in China Clinical characteristics of 140 patients infected with SARS-CoV-2 in Wuhan COVID-19 and smoking: a systematic review of the evidence Tobacco smoke induces and alters immune responses in the lung triggering inflammation, allergy, asthma and other lung diseases: a mechanistic review Cigarette smoking and infection High fatality rates and associated factors in two hospital outbreaks of MERS in Daejeon, the Republic of Korea Angiotensin-converting enzyme 2 is a functional receptor for the SARS coronavirus Bulk and single-cell transcriptomics identify tobacco-use disparity in lung gene expression of ACE2, the receptor of 2019-nCov ACE-2 expression in the small airway epithelia of smokers and COPD patients: implications for COVID-19 E-cigarette vapour enhances pneumococcal adherence to airway epithelial cells There can be smoke without fire: warranted caution in promoting electronic cigarettes and heat not burn devices as a safer alternative to cigarette smoking IQOS exposure impairs human airway cell homeostasis: direct comparison with traditional cigarette and e-cigarette Europe mobile game revenue hits record high Housebound Italian kids strain network with Fortnite marathon Gaming usage up 75 percent amid coronavirus outbreak, Verizon reports The global internet phenomena report COVID-19 spotlight Problematic video game use as an emotional coping strategy: evidence from a sample of MMORPG gamers The effectiveness of casual video games in improving mood and decreasing stress Stress, overeating, and obesity: insights from human studies and preclinical models Nolen-Hoekesma S. Relations among stress, coping strategies, coping motives, alcohol consumption and related problems: a mediated moderation model Are we overpathologizing everyday life? A tenable blueprint for behavioral addiction research Gaming disorder: its delineation as an important condition for diagnosis, management, and prevention Gaming industry response consortium. Comment on the global gaming industry's statement on ICD-11 gaming disorder: a corporate strategy to disregard harm and deflect social responsibility? Addiction Adverse physiological and psychological effects of screen time on children and adolescents: literature review and case study Sedentary behaviour and risk of anxiety: a systematic review and meta-analysis Sedentary behaviors and risk of depression: a metaanalysis of prospective studies The association between sedentary behaviour and risk of anxiety: a systematic review The association between screen time and mental health during COVID-19: a cross sectional study Problematic online gaming and the COVID-19 pandemic Impact of COVID-19 on gaming disorder: monitoring and prevention Validity, functional impairment and complications related to Internet gaming disorder in the DSM-5 and gaming disorder in the ICD-11 Trends in sedentary behavior, physical activity, and motivation during a classroom-based active video game program A systematic review of digital interventions for improving the diet and physical activity behaviors of adolescents Temporal and bi-directional associations between sleep duration and physical activity/sedentary time in children: an international comparison Exposure to room light before bedtime suppresses melatonin onset and shortens melatonin duration in humans Evening use of light-emitting eReaders negatively affects sleep, circadian timing, and next-morning alertness The sleep-immune crosstalk in health and disease The bidirectional relationship between sleep and immunity against infections Sick and tired: does sleep have a vital role in the immune system? Sleep health: reciprocal regulation of sleep and innate immunity Sleep habits and susceptibility to the common cold Effect of sleep deprivation on response to immunization Acute sleep deprivation has no lasting effects on the human antibody titer response following a novel influenza A H1N1 virus vaccination Mitigate the effects of home confinement on children during the COVID-19 outbreak