key: cord-0753782-62xa3dks authors: Lui, David Tak Wai; Lee, Chi Ho; Tan, Kathryn Choon Beng title: One year into the clash of pandemics of diabetes and COVID‐19: Lessons learnt and future perspectives date: 2021-09-01 journal: J Diabetes Investig DOI: 10.1111/jdi.13644 sha: 0219f71ae811367bf3b9b97480190b4c752eb54b doc_id: 753782 cord_uid: 62xa3dks There is a bidirectional relationship between coronavirus disease 2019 (COVID‐19) and diabetes. Furthermore, the COVID‐19 pandemic has catalyzed the use of technology in diabetes care. Future research is required to assess the impact of COVID‐19 on new‐onset diabetes and the influence of diabetes on responses to COVID‐19 vaccines.[Image: see text] The coronavirus disease 2019 (COVID- 19) pandemic has infected more than 176 million people worldwide and caused more than 3.8 million deaths 1 . Diabetes mellitus is another pandemic affecting approximately 463 million people globally. Although diabetes does not increase the risk of contracting COVID-19, it has emerged as one of the most important comorbidities affecting the prognosis of COVID-19 patients 2 . Both type 1 and type 2 diabetes are associated with increased COVID-19 mortality 3 . Furthermore, their prognosis is further worsened by the presence of microvascular and macrovascular diabetic complications 4 . In fact, the relationship between COVID-19 and diabetes is bidirectional, further complicating the issue (Figure 1 ). The COVID-19 pandemic has significantly disrupted diabetes-related acute care, exemplified by a territory-wide study in Hong Kong in the early months of the pandemic. There was an abrupt 25% drop in hospitalization rates for both severe hyperglycemia or hypoglycemia since the first confirmed local case of COVID-19 5 . People with diabetes might avoid attending hospital to minimize the risk of contracting COVID-19, and to avoid burdening the already hardhit healthcare system. Hence, being caught in the perfect storm of diabetes and COVID-19 pandemics, practical guidance has been devised for people with diabetes and healthcare professionals to support them during this challenging time 6 . The rapid spread of the COVID-19 pandemic has also forced governments to implement containment or lockdown, inducing significant lifestyle changes that adversely affect bodyweight and glycemic control. Studies in Japan showed that patients with diabetes adopted a more sedentary lifestyle since the declaration of a state of emergency in April 2020 7 . Notably, glycemic and bodyweight control inversely correlated with physical activities, and positively correlated with changes in meals and snacking 8 . The association between bodyweight reduction and improvement in glycemic control reiterated the importance of maintaining a healthy lifestyle during the COVID-19 pandemic 7 . Glycemic control bears an important prognostic implication in COVID-19. A recent study in China showed that patients with pre-admission glycated hemoglobin ≥6.5% were more likely to develop respiratory complications from COVID-19 than those with glycated hemoglobin <6.5% 9 . Therefore, does better glycemic control improve COVID-19related outcomes in people with diabetes? Data from several retrospective studies from China were reviewed and discussed by Naruse 10 , reaffirming the importance of good glycemic control in COVID-19 patients with diabetes. The largest retrospective longitudinal multicenter study of 7,337 Chinese patients with COVID-19 showed that patients with pre-existing diabetes were more likely to require medical interventions and had higher mortality (adjusted hazard ratio 1.49) than those without. Importantly, compared with patients with worse glycemic control (defined by the highest blood glucose >10.0 mmol/L), those with better glycemic control (defined by their blood glucose of 3.9-10.0 mmol/L) had much lower mortality, as well as lower inflammatory and tissue injury markers 10 . The commonly used medications among people with diabetes, metformin and renin-angiotensin-aldosterone system (RAAS) inhibitors, have been extensively evaluated for their benefits and safety in COVID-19 patients. Experimental studies have shown the anti-inflammatory and anti-viral actions of metformin beyond its glucose-lowering effect 11 . Lui et al. 12 critically appraised recent clinical studies on the use of metformin in COVID-19 patients with diabetes and the association with mortality. Available evidence so far suggested that metformin might be associated with reduced mortality, and the risks and benefits of using metformin had been determined in a multicenter retrospective analysis of 1,213 COVID-19 patients with pre-existing type 2 diabetes in China. Lactic acidosis was not observed in metformin-treated patients with mild COVID-19, and the risk of acidosis was only increased in those individuals with more severe COVID-19, impaired renal function and receiving a high dose of metformin. Hence, in mild cases of COVID-19, it is not necessary to discontinue metformin, whereas in more severe cases, metformin should be used cautiously with close monitoring for potential adverse effects. Concern has been raised on the use of RAAS inhibitors (RAASi) in COVID-19 patients, because the expression of angiotensin-converting enzyme 2, the entry receptor for severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), might be increased by RAASi. It is therefore crucial to clarify whether RAASi can worsen COVID-19 outcomes. The controversy was deliberated by Amano 13 , and it was concluded that RAASi should not be stopped merely for concerns of worse COVID-19 outcomes. This was based on evidence including the findings from a large case-population study in Spain showing that RAASi exposure, both preadmission and during hospitalization, was not associated with any signal of increased risk of requiring hospitalization, intensive care unit admission and mortality in COVID-19 patients. The COVID-19 pandemic has catalyzed the incorporation of diabetes technology into daily diabetes care. During the pandemic, telemonitoring has allowed safe fasting during Ramadan, without severe hypoglycemia or diabetic ketoacidosis, in people with type 1 diabetes receiving insulin pump therapy 14 . Furthermore, with the help of continuous glucose monitoring, reassuring data showed that adolescents and children with type 1 diabetes did not have deterioration in glycemic control and had even fewer hypoglycemic events during the pandemic 15 . Regarding in-patient management of COVID-19 patients with diabetes, a prospective study in China showed the potential beneficial effects on COVID-19-related outcomes using continuous glucose monitoring compared with point-of-care testing of capillary glucose 16 . Using telemedicine to follow up patients with diabetes during the COVID-19 pandemic appeared to perform as well as clinic visits in terms of improvements in glycemic control 17 . Hopefully, timely vaccination can bring an end to this fight against the COVID-19 pandemic. The kinetics and durability of the neutralizing antibody response to SARS-CoV-2 were not affected by the presence of diabetes 18 , supporting the rationale that vaccination would also effectively protect individuals with diabetes. Data are scant focusing on patients with diabetes in the clinical trials of vaccines, and there are some preliminary data showing similar vaccine efficacy in this subgroup 19 . Given their propensity to develop more adverse COVID-19-related outcomes, vaccination should be prioritized for people with diabetes. Last, but not least, the long-term sequelae of COVID-19 must not be overlooked. With reports of new-onset hyperglycemia and diabetic ketoacidosis among COVID-19infected individuals, it remains to be elucidated whether COVID-19 can induce new-onset diabetes, which might be answered with the global registry of the CoviDIAB Project 20 . WHO Coronavirus Disease (COVID-19) Dashboard. Available from: https:// covid19.who.int/. Accessed Obesity: a critical risk factor in the COVID-19 pandemic Associations of type 1 and type 2 diabetes with COVID-19-related mortality in England: a wholepopulation study Dissecting the interaction between COVID-19 and diabetes mellitus A territory-wide study on the impact of COVID-19 on diabetes-related acute care Being caught in the perfect storm of a diabetes epidemic and the COVID-19 pandemic: what should we do for our patients? Lifestyle changes as a result of COVID-19 containment measures: bodyweight and glycemic control in patients with diabetes in the Japanese declaration of a state of emergency Lifestyle changes and their impact on glycemic control and weight control in patients with diabetes during the coronavirus disease 2019 pandemic in Japan Glycemic control before admission is an important determinant of prognosis in patients with coronavirus disease 2019 Does glycemic control rescue type 2 diabetes patients from COVID-19-related deaths? Metformin and COVID-19: From cellular mechanisms to reduced mortality Is metformin a miracle or a menace in COVID-19 patients with type 2 diabetes? Angiotensin-converting enzyme 2 as a versatile player in the management of coronavirus disease 2019 Young people with type 1 diabetes on insulin pump therapy could fast safely during COVID-19 pandemic Ramadan: a telemonitoring experience in Bangladesh Glycemic control in children and teenagers with type 1 diabetes around lockdown for COVID-19: a continuous glucose monitoring-based observational study Effectiveness of remote continuous glucose monitoring on adverse outcomes among patients with diabetes complicated with COVID-19 Diabetes management by either telemedicine or clinic visit improved glycemic control during the coronavirus disease 2019 pandemic state of emergency in Japan Robust neutralizing antibodies to SARS-CoV-2 develop and persist in subjects with diabetes and COVID-19 pneumonia COVID-19 vaccination in patients with diabetes mellitus: current concepts, uncertainties and challenges New-onset diabetes in Covid-19