key: cord-0739272-cllvwbu4 authors: Math, Mahantayya Veerabhadrayya; Kattimani, Yashoda Ravindra; Gadda, Rohit Bhailal; Khadkikar, Rita Manoj title: Plant products in reducing spread of corona virus infection (COVID 19) date: 2020-11-17 journal: Br J Oral Maxillofac Surg DOI: 10.1016/j.bjoms.2020.11.005 sha: f3f553f050dba5607feea44c082e57ae65099cc2 doc_id: 739272 cord_uid: cllvwbu4 nan This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. Use of mouthwashes against COVID-19 in dentistry Efficacy of Listerine Antiseptic in reducing viral contamination of saliva Can phytotherapy with polyphenols serve as a powerful approach for the prevention and therapy tool of novel coronavirus disease 2019 (COVID 19)? Therapeutic and Medicinal Uses of Terpenes Saponin-based, biological-active surfactants from plants Comparative evaluation of efficacy of Murraya koenigii and chlorhexidine gluconate in the treatment of gingivitis: A randomized controlled clinical trial Not applicable