key: cord-0691938-w9vnk3i6 authors: Lian, Hai; Liu, Ye; Li, Nan; Wang, Yuying; Zhang, Shoufeng; Hu, Rongliang title: Novel Circovirus from Mink, China date: 2014-09-03 journal: Emerg Infect Dis DOI: 10.3201/eid2009.140015 sha: 1113bc8b42aace6654dc131243f78f2302bd63ba doc_id: 691938 cord_uid: w9vnk3i6 A long-established epidemic of enteritis, caused by an unidentified pathogen distinct from parvovirus, has now been recognized in mink. In 2013, we identified a novel circovirus by degenerate PCR and fully sequenced its genome. This virus differs substantially from currently known members of the genus Circovirus and represents a new species. M embers of the family Circoviridae are nonenveloped, icosahedral viruses with diameters of 16-26 nm and a small, circular, single-stranded DNA genome (the smallest known autonomously replicating viral genome) (1). The family Circoviridae is currently composed of 2 genera, Gyrovirus and Circovirus, each of which has been associated with diseases in birds, pigs, and dogs (1,2). Among birds, circovirus infections have been associated with beak abnormalities, lethargy, and anorexia in parrots and pigeons and production losses and death in geese (3, 4) . Among pigs, porcine circovirus type 2 (PCV-2) causes respiratory and enteric diseases, dermatitis, and reproductive problems, resulting in major economic losses to the pork industry (5, 6) . A proposed new genus (Cyclovirus) within the family Circoviridae consists of cycloviruses. Genomes of cycloviruses have been identified in human and chimpanzee feces and human cerebrospinal fluid (7, 8) . Recently, circoviruses have been found in bats and have shown high genetic diversity (9,10). We describe a novel circovirus in mink (mustelids). This mink circovirus (MiCV) was found in the liver, digestive tract, and fecal specimens from mink with diarrhea as their main clinic sign. Mink enteritis is caused by a parvovirus (11) . However, around 1978, on some mink farms in Dalian, Liaoning Province, China, ≈7% of mink that had received the inactivated parvovirus vaccine had diarrhea and anorexia that resulted in death. The farmers called this refractory diarrhea. According to the observations of the farmers, the incubation period of this disease was <10 days. The preliminary clinical signs included lethargy, anorexia, pale muzzle, and unkempt fur. The feces were initially white and then became jelly red or yellow. Several days after the appearance of red or yellow feces, ≈7% of affected mink died. All mink from farms with disease seemed to have been affected; 70%-80% showed clinical signs, but most recovered. Within a few years of farmers first noticing the disease, a major outbreak occurred during [1985] [1986] [1987] [1988] [1989] [1990] in Dalian and on mink farms in the surrounding mountain regions. The mink in this area are pedigree breeds with premium quality fur; all other farms introducing stock from this area were also affected. Spread of the infection seemed to be horizontal because mink were usually affected after a mink on the same farm became ill. However, the epidemic now seems to be limited, potentially in part because of the practice of autogenous vaccination that uses formalin-inactivated supernatant from tissue suspension from affected minks. During September-October 2013, we collected liver, digestive tract (gut), and fecal samples from 43 mink (26 with diarrhea and 17 healthy) ≈6-10 months of age from 3 mink farms in Dalian, China. Using PCR-based methods, we excluded the following as causative agent: mink enteritis virus, canine distemper virus, Aleutian mink disease virus, mink orthoreovirus, and mink coronavirus. To identify the causative agent, we separately homogenized fecal, liver, and gut samples from diseased unvaccinated mink in phosphate-buffered saline and then submitted the supernatants to negative staining and observation under an electron microscope. We found circovirus-like particles, but not in typical lattice arrangement, in liver and gut samples. We performed PCRs with degenerate primers (CV-F1, CV-R1, CV-F2, and CV-R2; Table 1 ) based on highly conserved amino acid motifs in the Rep proteins of circoviruses and cycloviruses. Products of ≈400 bp were purified and sequenced by using primer CV-R2. All samples from mink with diarrhea were positive by PCR for the same circovirus-like Rep sequence; all samples from healthy mink were negative (Table 2) , showing a strong relationship between the identified virus and disease. A BLAST search (http://www.ncbi.nlm. nih.gov/blast/Blast.cgi) showed the sequence to be an authentic circovirus sequence, with closest similarity (73%) to the bat circavirus (BtCV) from the Rhinolophus ferrumequinum group XO bat (XOR) genome, recently identified in bats by metagenomic analysis of tissue samples (10) . To obtain the complete genome sequence of MiCV, we used primers CV-F3, CV-R3, CV-F4, and CV-R4 (Table 1) for inverse PCR, together with Premix PrimeSTAR HS DNA polymerase (Takara Bio, Inc., Dalian, China). The product was sequenced in duplicate. The complete The deduced capsid protein is 227 aa; highest similarity is 47.3% with porcine circovirus 2 (EU-RO-WB2006-38, JN382157) from wild boars in Romania (12) . The International Committee for the Taxonomy of Viruses has suggested criteria for circovirus species demarcation: genome nucleotide identities of <75 % and capsid protein amino acid identities of <70 % (1). The MiCV reported here therefore represents a new circovirus species. Apart from the well-documented pathogenicity of porcine circovirus in pigs, of dog circovirus in dogs, and of other circoviruses in birds, the biological significance of widespread cyclovirus, circovirus, and circovirus-like virus infections in other domesticated and wild animals remains unknown. In this study, the novel circovirus, MiCV, was identified in liver and digestive tract samples from mink with diarrhea. No MiCV DNA was found in any healthy mink, thereby indicating a strong relationship between the isolated virus and disease. Whether other mustelids (e.g., weasels, badgers, and ferrets) or even humans in close contact with infected mink are susceptible to this virus merits further study. 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