key: cord-0043963-8hceonxq authors: Karnsakul, W.; Lifschitz, C. title: DIARRHEAL (DIARRHOEAL) DISEASES date: 2003-12-06 journal: Encyclopedia of Food Sciences and Nutrition DOI: 10.1016/b0-12-227055-x/00339-4 sha: 8c5ea104f439f3784f9a9c6182a768cdb6bb2fc8 doc_id: 43963 cord_uid: 8hceonxq nan better care could significantly reduce much of the morbidity and premature mortality associated with the disease. In the UK, high priority is currently being given to implementing national standards of diabetes care in order to reduce the high economic and human cost of diabetic complications. Background 0001 Diarrhea is one of the most common health care problems in both developing and developed countries. Infectious diarrhea has been noted to constitute 10% of US pediatric outpatient visits; its estimated costs total nearly $1 billion annually. World Health Organization (WHO) statistics indicate that diarrhea is the second leading cause of death in the pediatric population, causing about 3 million deaths per year. Although a dramatic decrease in mortality was achieved through the introduction of oral rehydration therapy program in 1979, infectious diarrhea is still a major problem; a causative microorganism is identified in only about half of all such cases. The epidemiology of the microorganisms has not changed significantly over time. Diarrhea is defined as an excessive loss of fluid and electrolytes in the stool. In newborns and infants, stool volume greater than 15 g kg À1 day À1 is considered diarrhea. By approximately 3 years of age, the stool quantity reaches adult output, and from then on, an amount greater than 250 g per day is considered diarrhea. Diarrhea can be categorized as acute or chronic, according to its duration; chronic diarrhea lasts more than 2 weeks. The etiology of diarrhea can be traced to both noninfectious and infectious agents such as viruses, bacteria, and parasites. Noninfectious etiologies include food allergies, malabsorption, inflammatory bowel disease, drugs, and endocrinopathies. Most dietary carbohydrates are ingested as di or polysaccharide and are hydrolyzed into monosaccharides prior to absorption. Carbohydrate in the bowel lumen attracts water, and under normal circumstances, water is subsequently absorbed. Whenever there is an excess of luminal carbohydrate, as in the case of malabsorption, net absorption of water is reversed, and diarrhea occurs. Osmotic and secretory diarrhea are differentiated, based on the pathogenesis (see etiology in Tables 1 and 2) . Osmotic diarrhea is related to the presence of unabsorbed substances, such as lactose; nonabsorbable sugars, such as lactulose; or laxatives, such as magnesium. These osmotic solutes draw more water through the tight junctions into the gut lumen. Electrolyte absorption continues and is not influenced by intraluminal osmotic solutes. In osmotic diarrhea, the stool fluid has little sodium or potassium; osmolality is high; and the ion gap, calculated by the subtraction of stool osmolality by the doubled value of the sum of Na þ K, exceeds 100 mOsm kg À1 . This type of diarrhea commonly ceases when fasting. In secretory diarrhea, typically, the amount of stool is voluminous, even when fasting. Stool osmolality is normal, and the ion gap is less than 100 mOsm kg À1 . The most common cause of secretory diarrhea is bacterial enteritis, such as Escherichia coli or Vibrio cholerae. The increase in net fluid and electrolyte secretion occurs when the pathogens adhere to, or invade, the enterocytes and produce toxins that enhance intracellular second messengers (cyclic AMP, cGMP, and/or Ca/protein kinases). These mediators activate protein kinase, which inhibit NaCl-coupled influx, and increase Cl efflux to the ion channels. Acute diarrhea is generally associated with an enteric infection. Viral gastroenteritis primarily affects the proximal small intestine. It presents with watery diarrhea and vomiting, leading to dehydration. Enteritis that affects the small intestine, such as that caused by Vibrio cholerae, enterotoxigenic and enteroaggregative Escherichia coli, Klebsiella pneumoniae, Giardia lamblia, and Cryptosporidium, produces nonbloody, watery diarrhea. Infection with Salmonella, Shigella, Yersinia, Campylobacter, enteroinvasive E. coli, and amoeba manifests with fever, abdominal cramps with tenesmus, and bloody mucoid stool. Clostridium difficile-associated diarrhea usually follows the use of broad-spectrum antibiotics. Usually, the course of the infectious diarrhea is self-limited and lasts no longer than 14 days. Rotavirus infection is the most common cause of dehydration in early infancy, particularly between 6 months and 2 years of age. The pattern of viral shedding spreads from shortly before, to possibly 2 weeks after, onset of illness. The infection is most common tbl0001 during the winter in temperate climates. The viruses spread predominately via the fecal-oral route. Symptoms of rotavirus infection begin with fever, nasal congestion (30-50% of children), and emesis, followed by watery diarrhea without blood or mucus, which can last up to 5-7 days. Vomiting and fever typically disappear within 48 h of onset. Severe dehydration and death can occur in children with underlying malnutrition and short bowel syndrome. In tropical countries or endemic areas, rotaviruses are a cause of traveler's diarrhea. Severe and protracted diarrhea is seen in children with T-cell immunodeficiency and severe combined immunodeficiency (SCID), but rotavirus is not a common cause of diarrhea in children with human immunodeficiency infection. Asymptomatic infants, older children, and adults may shed the virus in their stools. Diagnosis of rotavirus diarrhea is considered in young children with acute onset of vomiting and watery diarrhea. Viral particles can be detected in the stools by electron microscopy. A simple and inexpensive tool with enzyme-linked immunosorbent assay (ELISA) or latex agglutination can detect viral antigen in the stools. Management of rotavirus diarrhea focuses on rehydration and contact isolation. Mild to moderate dehydration requires oral rehydration solution therapy. Intravenous fluid therapy is used in children with severe dehydration, recurrent emesis, and failed oral rehydration. Antibiotics and antidiarrheal drugs should not be given. Oral administration of human milk or human immune globulin-containing protective rotavirus antibody is indicated in low-birthweight infants as passive prophylaxis and in children with immunodeficiencies who develop protracted rotavirus diarrhea. Astroviruses are the second most important group of viral agents that cause diarrhea in young children. Transmission tends to occur from person to person through the fecal-oral route. Occasionally, contamination with water or shellfish has been reported. Most such infections have occurred in children younger than 4 years of age. Diagnosis is made with direct visualization by electron microscopy, but may not be as sensitive as for rotavirus. ELISAs are available in reference and research laboratories. Enteric adenovirus diarrhea, which occurs yearround, mostly affects children younger than 2 years of age. Caliciviruses (or Norwalk viruses) and calicilike viruses are a common cause of water-and foodborne outbreaks of acute nonbacterial gastroenteritis, and are particularly associated with ingestion of shellfish and salads contaminated by infected kitchenworkers during food preparation. Transmission occurs from person to person via the fecal-oral route. Viral shedding lasts 5-7 days after the onset of illness but can extend up to 2 weeks, and may persist 4 days after the cessation of symptoms. The illness is indistinguishable from other viral gastroenteritis in children. Adults tend to have an abrupt onset of symptoms similar to those of staphylococcal food poisoning. Several other viruses cause gastroenteritis in children, including picornaviruses, coronaviruses, toroviruses, parvoviruses, parvo-like viruses, and unclassified small round viruses. Some of these viruses are occasionally responsible for outbreaks. Bacterial infection in the gastrointestinal tract has a variety of manifestations, such as acute food poisoning, nonbloody, watery diarrhea; and dysentery. Antibiotic therapy is recommended in infections by certain bacterial pathogens, as shown in Table 3 . Salmonella Salmonellae are Gram-negative bacilli that are classified into groups A-E. S. typhi (group D) tbl0003 Table 3 Recommended antimicrobial treatment for bacterial diarrhea Antibiotic treatment Cholera 1. Tetracycline 50 mg kg À1 day À1 ; maximum 2 g day À1 in four divided doses for 3 days (drug of choice for V. cholera 01 and 0139 Bengal): use of tetracycline under the age of 8 years may outweigh the side-effect of developing tooth coloring in resistant strain to other antibiotics 2. Doxycycline 6 mg kg À1 , maximum 300 mg, as a single dose 3. Trimethoprim-sulfamethoxazole (TMP-SMX) 8 mg kg À1 day À1 of trimethoprim if the strain is resistant to tetracycline Shigellosis Ampicillin, TMP-SMX, for 5 days Enteropathogenic E. coli diarrhea TMP-SMX For infants with mild diarrhea, nonabsorbable agents, such as neomycin and gentamicin, given three or four times a day for 5 days Enteroinvasive E. coli diarrhea TMP-SMX Yersinia enteritis Aminoglycosides, cefotaxime, tetracycline (< 8 years old), chloramphenicol, TMP-SMX Salmonellosis or typhoid fever Ampicillin, amoxycillin, cefotaxime, ceftriaxone, chloramphenicol, TMP-SMX Pseudomembranous colitis (C. difficile) Metronidazole 30 mg kg À1 day À1 in four divided doses for 7-10 days and many other Salmonella serotypes cause bacteremia and typhoid fever, typically with gradual onset of fever, malaise, headache, and abdominal tenderness. Nontyphoidal salmonellosis can present with gastroenteritis ranging from a small volume of stools, to profuse bloody diarrhea and to severely watery stools. Most Salmonella infections are sporadic, but transmission occurs from person to person; via contaminated water and food of animal origin (e.g., poultry, red meat, eggs, and unpasteurized milk); and by contact with infected reptiles, such as pet turtles and iguanas. Salmonella infection frequently occurs in the extreme ages (younger than 5 and older than 70 years of age), and peaks early in the first year of life. Diagnosis is made by isolation of salmonellae from stool, urine, or blood specimen. Antimicrobial therapy is not recommended in uncomplicated cases of gastroenteritis. Infants less than 3 months of age, and children with complicated and invasive disease, malignancy, hemoglobinopathies, HIV infection, immunosuppressive state, or severe colitis, should be treated with antibiotics. A small number of persons infected with Salmonella can develop Reiter's syndrome. Shigella Shigellae are Gram-negative, aerobic, nonmotile bacteria. Shigellae are easily transmitted from person to person and by the fecal-oral route. Ingestion of 10 shigellae can cause dysentery in adults. The bacteria can survive in water for up to 6 months. The infection tends to occur in children younger than 4 years of age. However, newborn infants can have a subclinical infection, and carriers are commonly found in developing countries. Day-care centers are sources of outbreaks in the developed world. Shigellosis often occurs during the rainy season. Shigella flexneri is the most common group in developing countries. The rectosigmoid and distal colon are more affected than the proximal part, which leads to bloody mucoid stools; however, some children present with high fever and watery diarrhea in the first 48 h, followed by abdominal cramps, tenesmus, and a small volume of blood and mucus in the stools. Complications with hyponatremia and hypoglycemia are commonly found in shigellosis. Lethargy and febrile seizures can precede diarrhea. Toxic megacolon, intestinal perforation, hemolytic uremic syndrome, pneumonia, and malnutrition can lead to death. Extraintestinal manifestations rarely occur in shigellosis. Sepsis and disseminated intravascular coagulation are infrequent complications but have high mortality rates. Shigellae can be isolated by a common stool culture, followed by biochemical and serologic tests to identify subgroups and serotypes. Campylobacter Campylobacter is a group of spiralshaped, motile, flagellated, Gram-negative bacilli that can be transmitted through food and water contaminated with material from infected animals or humans. Campylobacter is the most common bacterial cause of diarrheal illness in the USA; the majority of these cases stem from cross-contamination or consumption of raw or undercooked poultry. Most such human illness is caused by one species, C. jejuni. The bacteria adhere to the intestinal epithelium and produce enterotoxins, leading to secretory diarrhea. They can penetrate the cells and cause cellular damage and cell death, with subsequent bloody stools. The incubation period can last from 1 to 7 days. Symptoms start with nausea, vomiting, and abdominal pain with fever and myalgia, followed by watery diarrhea or bloody stools. Abdominal pain frequently resembles appendicitis in children older than 2 years of age. The diarrhea can last as long as 2 weeks. Extraintestinal manifestations associated with C. jejuni include Guillain-Barré syndrome. Direct examination of stools may demonstrate spiral-shaped organisms and fecal leukocytes. Campylobacter is microaerophillic, requiring special culture media and conditions. Correction of fluid and electrolyte imbalance is the sole therapy in this infection. The role of antibiotics is still controversial in complicated cases. Clostridium difficile Pseudomembranous colitis is associated with a Gram-positive, spore-forming anaerobe that grows when the normal colonic flora is suppressed as a consequence of the use of broad-spectrum antibiotics. This organism produces toxins, particularly toxin A. Usually, it manifests with watery, nonbloody diarrhea and abdominal cramps. Occasionally, bloody mucoid stools may develop. Pseudomembranes may be seen on sigmoidoscopy. A fulminant colitis and toxic megacolon may develop, requiring surgical intervention. C. difficile can be found in the stools of young infants without causing any symptoms. Diagnosis is made by detection of toxin A in the stool. It has been seen, however, that in certain infections, toxin A is negative, but toxin B is positive; therefore, stools should be tested for this toxin as well. Aeromonas species Aeromonas species are Gramnegative, oxidase-positive bacilli that may be found in about 2% of children with diarrhea. The diarrhea is usually watery and self-limited; however, bloody stools and persistent diarrhea may occur. Escherichia coli (E. coli) E. coli is part of the normal bacterial flora of the human gut. A few strains can cause gastroenteritis. Enteropathogenic Escherichia coli (EPEC) EPEC consists of 12 serogroups. The EPEC strains do not produce enterotoxins, but certain strains make Shigalike cytotoxin. Children younger than 2 years of age are usually affected by EPEC and present with acute or chronic diarrhea, especially in developing countries. Diarrhea can be severe and, if untreated, can last up to 2 weeks. Vomiting and fever occur in 60% of children. Diagnosis can be made with commercial E. coli typing sera. Treatment consists of fluid replacement and correction of electrolyte imbalance and antibiotic therapy. Trimethoprim-sulfamethoxazole (TMP-SMX) is administered orally. Intravenous aminoglycoside is added if resistance to TMP-SMX is known. Fluoroquinones are not approved for use in children. Enterotoxigenic Escherichia coli (ETEC) ETEC first adheres to the small intestinal mucosa, and then releases both heat-labile and heat-stable enterotoxins. ETEC is a common cause of nonbloody, watery diarrhea in children, and of traveler's diarrhea in developing countries. Adults in endemic areas do not tend to acquire this infection, probably because of the development of protective immunity. Children can present with rapid dehydration. Mortality is higher among malnourished patients. Patients rarely have fever, and stools do not contain blood or fecal leukocytes. The definitive diagnosis is made by isolation of E. coli, which produces enterotoxin and contains a gene encoding for enterotoxin production. Enteroinvasive Escherichia coli (EIEC) EIEC is one of the causes of dysentery in developing countries. Occasionally, there are foodborne outbreaks in the developed world. The Shiga-like EIEC produces a clinical manifestation similar to shigellosis. These strains have the same biochemical characteristics and gene encoding for tissue invasion as Shigella. These bacteria invade colonic epithelium and cause ulcers that lead to blood and mucus in stools. Enterohemorrhagic Escherichia coli (EHEC) EHEC infection has a unique presentation, with grossly bloody diarrhea, which is associated with E. coli serotype O157:H7. Most of these outbreaks have been related to consumption of contaminated beef. After ingestion of the contaminated food, the organisms adhere to the epithelium and produce cytotoxins, called Shiga-like toxins or verotoxins, which inhibit protein synthesis and result in cellular destruction. Children usually present with watery diarrhea, low-grade or no fever, and severe abdominal cramps. The diarrhea may become bloody. E. coli O157:H7 infection may cause hemolytic uremic syndrome in children, and thrombocytopenic purpura in adults. Treatment with antibiotics is not recommended, as some data suggest that antibiotic treatment will increase the incidence of hemolytic uremic syndrome. Enteroaggregative Escherichia coli (EAEC) The EAEC organisms produce one or more enterotoxins that cause injury to the intestinal mucosa. The course may be acute, or it may be chronic, especially in infants. The diarrhea tends to be watery; however, bloody diarrhea may occur occasionally. Yersinia enterocolitica Yersinia enterocolitica can cause inflammation in the ileum and colon and mesenteric adenitis, which mimics appendicitis. The infection occurs most frequently in children between 5 and 15 years of age. Clinical presentation is similar to other acute gastroenteritis. Bloody mucoid stools are found in some patients. This is a self-limiting infection, which, in uncomplicated cases, does not require antibiotics. Vibrio cholerae Infection with Vibrio cholerae is manifested as an afebrile, painless, high-output, watery diarrhea that causes rapid dehydration and electrolyte imbalance, leading to hypovolemic shock within 4-12 h if no treatment is implemented. Stools are colorless with some mucus, and resemble rice water. Transmission occurs via consumption of raw or undercooked shellfish and dried fish. The incubation period is usually 1-3 days. Direct contact has not been described. Drugs of choice include tetracycline and doxycycline. TMP-SMX, erythromycin, or furazolidone may be considered in resistant strains. Except for giardiasis and cryptosporidiosis, intestinal parasitic infection is an uncommon problem in the developed world. The common mode of transmission is the fecal-oral route and ingestion of contaminated water or food. Infection with Giardia lamblia can be asymptomatic or present with nonbloody, watery diarrhea and steatorrhea. Normal hosts with Cryptosporidium and Isospora belli may present with nonbloody, self-limited diarrhea, whereas persistent diarrhea and malnutrition occur in immunocompromised hosts. The clinical spectrum of Entamoeba histolytica infection ranges from mild diarrhea to fulminant rectocolitis, and subsequently with frequent bloody mucoid stools. Roundworm infestation may cause watery diarrhea in tropical and subtropical regions Table 4 . Continued the mainstay of the therapy. Oral rehydration solution (ORS) therapy was successfully developed for this purpose in children who can tolerate enteral intake ( Table 5 ). The principle is that glucose and amino acids are transported across the apical membrane of the enterocyte by contransporters. Unlike apical sodium-hydrogen exchange, nutrient-sodium cotransport is not affected by increased intracellular cyclic AMP levels, particularly in bacterial toxininduced diarrhea. Inadequate potassium replacement can cause muscle weakness, paralytic ileus, and cardiac arrhythmia. Current oral rehydration therapy is safe and effective in children with mild to moderate dehydration and electrolyte imbalance. In severe dehydration, when the patient's vomiting is uncontrollable, or whenever there are associated conditions that interfere with oral intake, intravenous fluid rehydration may be required. Feeding Feeding should be resumed as early as possible. Breastfeeding during diarrhea results in a shorter recovery period and improved nutritional status compared with fasting. Early and rapid reintroduction of a normal diet is recommended to maintain nutritional status, especially in malnourished children. Multiple studies have demonstrated that most eutrophic children do not need to have lactose eliminated from the diet, have the formula diluted, or undergo slow regrading of formula. Liquids that contain a high amount of simple sugars, such as fruit juices, should be avoided, because of their high osmolality. Although lactose malabsorption is rare in well-nourished infants, in some cases, lactose intolerance may delay recovery, especially in children with malnutrition, severe dehydration, or recent episodes of gastroenteritis. In these cases, a lactose-free formula may be beneficial. The addition of ageappropriate food has been shown to be well tolerated by infants and children with diarrhea. Medications Antimicrobial agents are imperative in those who have infectious diarrhea, as described above. Agents such as loperamide and diphenoxylate, which reduce gut motility, do not alter fluid and electrolyte net balance, and are not recommended. Bismuth subsalicylate may decrease intestinal secretion, but bismuth and salicylate toxicity are worrisome. Clay adsorbents alter the appearance of the stool without changing the water and electrolyte balance. Probiotics have been shown to shorten the duration of rotaviral diarrhea and prevent antibioticassociated diarrhea. Zinc supplementation in malnourished children may reduce the duration and severity of diarrhea. Vitamin A and other micronutrients have yet to be proven efficacious for the treatment of diarrheal patients. Hyperimmune bovine antirotavirus colostrums may be given in selected cases to immunocompromised children. Prevention Individuals who travel to high-risk areas or developing countries should avoid inappropriately prepared drinks, raw fruit and vegetables, and certain foods. Routine antibiotic use is not generally recommended, because of the risks of drug reaction, antibiotic-related colitis, and an increase in the incidence of resistant bacteria. Vaccines are being developed for better immunogenicity and fewer side-effects. When the course of diarrhea continues over 14 days, it is considered to have become chronic. Chronic diarrhea can be caused by pathogenic organisms such as viruses, bacteria, or parasites acting on an individual who usually has risk factors such as malnutrition, associated illness, impaired immune status, intestinal mucosal injury, and/or bacterial overgrowth. Chronic diarrhea may be congenital or acquired. Congenital Microvillus inclusion disease (congenital microvillus atrophy), although rare, appears to be the most common cause of congenital intractable watery diarrhea. Diagnosis is based on intestinal biopsy demonstrating villous atrophy, crypt hypoplasia, and, on electron microscopy, microvillus inclusion in the enterocytes. Infants with this disease require total parenteral nutrition. Tufting enteropathy presents in the first weeks of life with intractable watery diarrhea, but its onset is somewhat later than in microvillus inclusion disease. The remarkable finding is that the majority of the epithelial surface contains focal epithelial tufts (teardrop-shaped groups of closely packed enterocytes with apical rounding of the plasma membrane). Congenital glucose-galactose malabsorption is a rare disorder with a defect of the glucose-sodium cotransporter system, leading to an increase in osmotic load in the intestinal lumen. Affected individuals, however, are capable of absorbing fructose, which becomes the source of dietary carbohydrate. Congenital chloride diarrhea is a rare autosomal recessive condition. Maternal polyhydramnios is common. At birth, the infant develops rapid dehydration with marked abdominal distention. Stool chloride is 120 mmol l À1 , and there is metabolic alkalosis. In congenital sodium diarrhea, clinical manifestations are similar to those of congenital chloride diarrhea, except for the fact that stool sodium is as high as 145 mEq l À1 , and stool pH is alkaline as opposed to what is found in congenital chloride diarrhea. Primary bile acid malabsorption is another extremely rare transport defect in the distal part of the ileum. Intractable diarrhea begins early after birth, followed by failure to thrive and fat malabsorption. Hypobetalipoproteinemia is clinically indistinguishable from abetalipoproteinemia (Bassen-Kornzweig syndrome) and manifests itself with steatorrhea, failure to thrive, hypolipidemia, and acanthocytosis, which are present since infancy. The defect is an incapacity to form micelles, an important mechanism for fat transport into the enterocytes. Chylomicron retention disease may manifest similarly with steatorrhea and failure to thrive. Children with intestinal lymphangiectasia can suffer from steartorrhea, protein-losing enteropathy, and lymphopenia. Disaccharidase enzyme deficiency can be diagnosed with a breath hydrogen test and confirmed by intestinal biopsy demonstrating normal histology and almost absent disaccharidase activity. Congenital sucrase-isomaltase deficiency becomes evident when sucrose or starch is introduced to the diet. Congenital lactase deficiency is a rare condition. Congenital glucoamylase deficiency has been reported in children with chronic diarrhea, which worsened with an oral starch challenge. Impaired fat digestion tends to cause frequent bowel movements. Stools are foul-smelling, bulky, greasy, and float on the surface of the toilet water. This is one of the most common causes of failure to thrive in children. A sweat chloride test confirms the diagnosis of cystic fibrosis in some of these children. However, exocrine pancreatic insufficiency may occur in other diseases as well. Acquired Chronic nonspecific diarrhea, or toddler's diarrhea, is seen in children between 6 and 36 months of age. Except for the history of watery stools, the children are healthy, and experience normal growth and development without abdominal pain. Diarrhea has been associated with initiation of broad-spectrum antibiotics, which change the normal intestinal flora, excessive fluid intake, and fruit juice (particularly apple juice) consumption. Secondary lactase deficiency can be seen after acute gastroenteritis, particularly in malnourished individuals and those with recurrent episodes of diarrhea in the recent past. Acquired or late-onset lactase deficiency may begin in childhood or preadolescence, mainly in the nonCaucasian population, but it occurs in many Caucasians as well. Reduction of lactase production is determined by genetic background and may lead to lactose intolerance, causing abdominal pain and/or diarrhea. An abnormal intestinal villous surface prevents the absorption of digested nutrients, and leads to osmotic diarrhea and steatorrhea. Hypersensitivity to cows' milk or soy protein may cause partial villous atrophy in young infants. Frequent bloody mucoid stool, dehydration, and failure to thrive are not uncommon features. Total villous atrophy is found in celiac disease in infants who consume a diet containing gluten. Intestinal biopsy is the gold standard to make the diagnosis. Partial villous atrophy may be associated with intestinal infection such as Giardia lamblia, particularly in individuals with secretory IgA deficiency. Chronic diarrhea occurs often in individuals with congenital hypogammaglobulinemia, combined immunodeficiencies, and acquired immunodeficiency, at times associated with opportunistic infections. Crohn's disease and ulcerative colitis may present with chronic watery or bloody diarrhea. Crohn's disease presents systemic symptoms more often than ulcerative colitis. Enteroenteric and enterocolonic fistula may complicate cases of Crohn's disease with malabsorption and bacterial overgrowth. Infectious diarrhea can mimic exacerbation of inflammatory bowel disease. Autoimmune enteropathy is a poorly understood syndrome with malabsorption and chronic diarrhea, which usually develops after 6 months of age and does not respond to a gluten-free diet. The presence of specific antienterocyte antibodies in serum can confirm this disorder. Children with altered intestinal motility, such as partial obstruction or pseudoobstruction, may present with chronic diarrhea. Bacterial overgrowth also leads to diarrhea. Certain tumors such as gastrinoma, VIPoma, ganglioneuroma, and ganglioneuroblastoma produce neurotransmitters that can cause secretory diarrhea. Tropical sprue can be seen among children who live in certain Caribbean countries, northern South America, Africa, and parts of Asia. Patients develop a diffuse lesion in the small intestine, which leads to malabsorption. Symptoms usually begin with fever, malaise, and watery diarrhea, which then subside. Subsequently, malabsorption and intermittent diarrhea follow and cause malnutrition. Small bowel biopsy demonstrates villus atrophy, an increase in crypt length, and chronic inflammatory cells in the lamina propria. Symptoms respond well to nonabsorbable sulfonamides or tetracycline for 3-4 weeks, folic acid and vitamin B 12 therapy. When the investigation is thorough, but the etiology is still unknown or the resultant data are inappropriate, one should look for a condition of self-induced diarrhea. The use of stool laxatives can mimic chronic osmotic diarrhea. Determination of stool electrolytes, magnesium, and sulfate can be helpful in making the diagnosis. Creatinine may be detected in the stool in cases when urine is added to the stool by the patient or a caretaker to simulate diarrhea. A low stool osmolality suggests addition of water to the stool. Management Treatment should be approached according to the pathophysiology of the diarrhea. The main goal is to prevent dehydration, malnutrition, its complications, and associated illnesses. Infection should be investigated and aggressively treated with appropriate antimicrobial agents. Empirical therapy for chronic diarrhea is considered when no specific treatment is available, based on the etiology of chronic diarrhea. Empirical trials of antimicrobial agents may be judiciously used in patients who have a high possibility of a condition leading to bacterial, viral, or protozoal infection. Bile acid-binding agents such as cholestyramine may decrease diarrheal output in children with primary bile acid malabsorption or high bile acid output-induced diarrhea. Reducing the intestinal transit time is helpful to allow the enterocytes to reabsorb fluid and electrolyte. Therefore, opiates are considered as antidiarrheal agents in those patients with noninfectious chronic diarrhea. Octreotide, a somatostatin analog used in tumor-induced secretory diarrhea, has been shown to decrease secretions. Parenteral nutrition should be the last resort for those who are unable to meet nutritional requirements with the enteral approach. Although dietary fiber has been known for more than 2000 years under various terms (e.g., bran, roughage), the term 'dietary fiber' first appeared in 1953 and referred to hemicelluloses, cellulose, and lignin. The term 'fiber' is somewhat misleading since only a fraction (cellulose) of dietary fiber is fibrillar in nature. To correct this misnomer, other terms (e.g., plantix) have been proposed, but despite these efforts, the term 'dietary fiber' has survived. This section deals with several different aspects of dietary fiber, including its determination and many of its physiological effects. Most of this information is relatively new and is the result of progress in research brought about in the last 30 years. The first part of this article will focus on the nature and composition of dietary fiber, its properties, and examples of sources of dietary fiber. This is followed by a definition of dietary fiber. Although this should be a relatively straightforward description, there are many different viewpoints concerning the nature and physiological effects that dietary fiber should have. These will be discussed in relationship to the physiological effects of dietary fiber. The composition and structure of dietary fiber differ from plant to plant. It is also a function of the portion of the plant that is edible and the stage of maturation and is largely composed of the cell wall (structural) components that give the plant physical stability. As such, it is made of highly interlinked sugar-based and phenolic-based polymers (hemicelluloses, pectic substances, phenolics, glycoproteins, and proteoglycans) in a matrix of amorphous structure with some enmeshed cellulose microfibrils. The cell-wall components are intimately linked together See also: Aeromonas; Campylobacter: Properties and Occurrence; Campylobacteriosis; Clostridium: Botulism Food Poisoning; Salmonella: Salmonellosis; Shigella; Vibrios: Vibrio cholerae Summaries of Infectious Diseases Rotavirus and other agents of viral gastroenteritis Oski's Pediatrics. Principles and Practice Persistent diarrhea Diarrheal diseases associated with HIV infection. Gastroenterology Chronic diarrhea: cause, presentation, and management Oral rehydration solution therapy in the management of children with rotavirus diarrhea Parasitic diarrhea Gastroenteritis. In: Behrman RE New causes and treatments for infectious diarrhea in children Secretory diarrhea Maldigestion and malabsorption Chronic diarrhea in the returned traveler