id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
43643	Martyn, Charles	Foods and Culinary Utensils of the Ancients			.txt	text/plain	19034	1063	75	odor of the burning flesh led to the use of cooked meat as food. ground." The earliest mention of cooked animal flesh is found in Genesis Bread, wine and a kind of honey were made from the fruit of the palm generally shaped like the wine strainers of to-day. Beef and goose were more generally eaten than any other kind of animal carrying of water, and pans, dishes and vases for kitchen purposes were barley meal moistened with water, or, occasionally, poor wine. Vegetables were eaten in the form of soup, served on hot dishes with A separate table was in those days usually provided for each guest, former days), meats, vegetables, fruits, bread and wine were provided. The middle classes ate meat, vegetables, fruit or fish also, but always The meat and vegetables were sometimes served in one large dish, into Meats, cakes, fruits and wines are offered with candles,	./cache/43643.txt	./txt/43643.txt