id	sid	tid	token	lemma	pos
26005	1	1	_	_	NNP
26005	1	2	Armour	Armour	NNP
26005	1	3	's	's	POS
26005	1	4	Monthly	Monthly	NNP
26005	1	5	CookBook	CookBook	NNP
26005	1	6	_	_	NNP
26005	1	7	[	[	-LRB-
26005	1	8	Illustration	illustration	NN
26005	1	9	]	]	-RRB-
26005	1	10	A	A	NNP
26005	1	11	Monthly	Monthly	NNP
26005	1	12	Magazine	Magazine	NNP
26005	1	13	Of	of	IN
26005	1	14	Household	Household	NNP
26005	1	15	Interest--	Interest--	NNP
26005	1	16	.	.	.
26005	2	1	VOL	VOL	NNP
26005	2	2	.	.	.
26005	3	1	II	II	NNP
26005	3	2	NO	no	UH
26005	3	3	.	.	.
26005	4	1	12	12	CD
26005	4	2	OCTOBER	OCTOBER	NNP
26005	4	3	1913	1913	CD
26005	4	4	.	.	.
26005	5	1	[	[	-LRB-
26005	5	2	Illustration	illustration	NN
26005	5	3	]	]	-RRB-
26005	5	4	CONTENTS	CONTENTS	NNP
26005	5	5	A	a	DT
26005	5	6	Necessity	necessity	NN
26005	5	7	in	in	IN
26005	5	8	the	the	DT
26005	5	9	Pantry	Pantry	NNP
26005	5	10	6	6	CD
26005	5	11	Answers	Answers	NNPS
26005	5	12	to	to	IN
26005	5	13	Correspondents	correspondent	NNS
26005	5	14	22	22	CD
26005	5	15	Baked	baked	JJ
26005	5	16	Beans	Beans	NNPS
26005	5	17	--	--	:
26005	5	18	A	a	DT
26005	5	19	National	National	NNP
26005	5	20	Dish	Dish	NNP
26005	5	21	21	21	CD
26005	5	22	Baking	Baking	NNP
26005	5	23	Day	Day	NNP
26005	5	24	13	13	CD
26005	5	25	Everyday	Everyday	NNP
26005	5	26	Uses	Uses	NNPS
26005	5	27	of	of	IN
26005	5	28	Armour	Armour	NNP
26005	5	29	's	's	POS
26005	5	30	Grape	Grape	NNP
26005	5	31	Juice	Juice	NNP
26005	5	32	4	4	CD
26005	5	33	From	from	IN
26005	5	34	the	the	DT
26005	5	35	Pantry	Pantry	NNP
26005	5	36	Shelf	Shelf	NNP
26005	5	37	8	8	CD
26005	5	38	Halloween	Halloween	NNP
26005	5	39	11	11	CD
26005	5	40	Halloween	Halloween	NNP
26005	5	41	Hints	Hints	NNPS
26005	5	42	6	6	CD
26005	5	43	Hints	Hints	NNPS
26005	5	44	for	for	IN
26005	5	45	October	October	NNP
26005	5	46	23	23	CD
26005	5	47	Home	Home	NNP
26005	5	48	Dressmaking	dressmaking	NN
26005	5	49	11	11	CD
26005	5	50	Informal	informal	JJ
26005	5	51	Porch	porch	NN
26005	5	52	Suppers	supper	NNS
26005	5	53	5	5	CD
26005	5	54	Little	little	JJ
26005	5	55	Stories	story	NNS
26005	5	56	by	by	IN
26005	5	57	Our	-PRON-	PRP$
26005	5	58	Readers	reader	NNS
26005	5	59	18	18	CD
26005	5	60	Making	make	VBG
26005	5	61	Money	money	NN
26005	5	62	for	for	IN
26005	5	63	the	the	DT
26005	5	64	Church	Church	NNP
26005	5	65	19	19	CD
26005	5	66	Prize	Prize	NNP
26005	5	67	Contest	Contest	NNP
26005	5	68	Story	story	NN
26005	5	69	9	9	CD
26005	5	70	Sautéing	Sautéing	NNP
26005	5	71	and	and	CC
26005	5	72	Frying	fry	VBG
26005	5	73	7	7	CD
26005	5	74	Small	small	JJ
26005	5	75	Pieces	Pieces	NNPS
26005	5	76	from	from	IN
26005	5	77	the	the	DT
26005	5	78	Whole	Whole	NNP
26005	5	79	Ham	Ham	NNP
26005	5	80	12	12	CD
26005	5	81	Supplying	supply	VBG
26005	5	82	the	the	DT
26005	5	83	Meat	Meat	NNP
26005	5	84	Flavor	Flavor	NNP
26005	5	85	10	10	CD
26005	5	86	The	the	DT
26005	5	87	Daily	Daily	NNP
26005	5	88	Menu	Menu	NNP
26005	5	89	14	14	CD
26005	5	90	,	,	,
26005	5	91	15	15	CD
26005	5	92	,	,	,
26005	5	93	16	16	CD
26005	5	94	,	,	,
26005	5	95	17	17	CD
26005	5	96	The	the	DT
26005	5	97	Subject	subject	NN
26005	5	98	of	of	IN
26005	5	99	Desserts	Desserts	NNP
26005	5	100	4	4	CD
26005	5	101	Where	where	WRB
26005	5	102	Does	do	VBZ
26005	5	103	Your	-PRON-	PRP$
26005	5	104	Housekeeping	housekeeping	NN
26005	5	105	Money	money	NN
26005	5	106	Go	go	VB
26005	5	107	?	?	.
26005	6	1	20	20	CD
26005	6	2	Why	why	WRB
26005	6	3	Eat	eat	NN
26005	6	4	Fruit	fruit	NN
26005	6	5	?	?	.
26005	7	1	20	20	CD
26005	7	2	The	the	DT
26005	7	3	Garden	Garden	NNP
26005	7	4	in	in	IN
26005	7	5	October	October	NNP
26005	7	6	October	October	NNP
26005	7	7	is	be	VBZ
26005	7	8	a	a	DT
26005	7	9	fine	fine	JJ
26005	7	10	time	time	NN
26005	7	11	to	to	TO
26005	7	12	plant	plant	VB
26005	7	13	every	every	DT
26005	7	14	kind	kind	NN
26005	7	15	of	of	IN
26005	7	16	"	"	``
26005	7	17	bulb	bulb	NN
26005	7	18	,	,	,
26005	7	19	root	root	NN
26005	7	20	and	and	CC
26005	7	21	tuber	tuber	NN
26005	7	22	,	,	,
26005	7	23	"	"	''
26005	7	24	also	also	RB
26005	7	25	all	all	DT
26005	7	26	deciduous	deciduous	JJ
26005	7	27	plants	plant	NNS
26005	7	28	and	and	CC
26005	7	29	shrubs	shrub	NNS
26005	7	30	,	,	,
26005	7	31	except	except	IN
26005	7	32	those	those	DT
26005	7	33	with	with	IN
26005	7	34	thin	thin	JJ
26005	7	35	bark	bark	NN
26005	7	36	or	or	CC
26005	7	37	thick	thick	JJ
26005	7	38	,	,	,
26005	7	39	fleshy	fleshy	JJ
26005	7	40	roots	root	NNS
26005	7	41	(	(	-LRB-
26005	7	42	e.g.	e.g.	RB
26005	7	43	,	,	,
26005	7	44	birch	birch	NNP
26005	7	45	magnolia	magnolia	NNP
26005	7	46	)	)	-RRB-
26005	7	47	.	.	.
26005	8	1	*	*	NFP
26005	8	2	*	*	NFP
26005	8	3	*	*	NFP
26005	8	4	*	*	NFP
26005	8	5	*	*	NFP
26005	8	6	Clean	clean	VB
26005	8	7	up	up	RP
26005	8	8	and	and	CC
26005	8	9	burn	burn	VB
26005	8	10	diseased	diseased	JJ
26005	8	11	plants	plant	NNS
26005	8	12	,	,	,
26005	8	13	manure	manure	VB
26005	8	14	the	the	DT
26005	8	15	garden	garden	NN
26005	8	16	,	,	,
26005	8	17	plow	plow	VB
26005	8	18	it	-PRON-	PRP
26005	8	19	and	and	CC
26005	8	20	leave	leave	VB
26005	8	21	it	-PRON-	PRP
26005	8	22	all	all	DT
26005	8	23	winter	winter	NN
26005	8	24	.	.	.
26005	9	1	*	*	NFP
26005	9	2	*	*	NFP
26005	9	3	*	*	NFP
26005	9	4	*	*	NFP
26005	9	5	*	*	NFP
26005	9	6	Burn	burn	VB
26005	9	7	asparagus	asparagus	NN
26005	9	8	tops	top	NNS
26005	9	9	and	and	CC
26005	9	10	manure	manure	VB
26005	9	11	the	the	DT
26005	9	12	bed	bed	NN
26005	9	13	.	.	.
26005	10	1	Also	also	RB
26005	10	2	make	make	VB
26005	10	3	new	new	JJ
26005	10	4	asparagus	asparagus	NN
26005	10	5	and	and	CC
26005	10	6	rhubarb	rhubarb	NN
26005	10	7	beds	bed	NNS
26005	10	8	and	and	CC
26005	10	9	plant	plant	NN
26005	10	10	sets	set	NNS
26005	10	11	of	of	IN
26005	10	12	extra	extra	JJ
26005	10	13	early	early	JJ
26005	10	14	pearl	pearl	NN
26005	10	15	onions	onion	NNS
26005	10	16	for	for	IN
26005	10	17	use	use	NN
26005	10	18	next	next	JJ
26005	10	19	March	March	NNP
26005	10	20	.	.	.
26005	11	1	Put	put	VB
26005	11	2	some	some	DT
26005	11	3	parsley	parsley	NN
26005	11	4	plants	plant	NNS
26005	11	5	in	in	IN
26005	11	6	a	a	DT
26005	11	7	box	box	NN
26005	11	8	and	and	CC
26005	11	9	place	place	VB
26005	11	10	it	-PRON-	PRP
26005	11	11	in	in	IN
26005	11	12	a	a	DT
26005	11	13	light	light	JJ
26005	11	14	cellar	cellar	NN
26005	11	15	or	or	CC
26005	11	16	in	in	IN
26005	11	17	a	a	DT
26005	11	18	shed	shed	NN
26005	11	19	.	.	.
26005	12	1	*	*	NFP
26005	12	2	*	*	NFP
26005	12	3	*	*	NFP
26005	12	4	*	*	NFP
26005	12	5	*	*	NFP
26005	12	6	Put	put	VB
26005	12	7	some	some	DT
26005	12	8	frozen	frozen	JJ
26005	12	9	rhubarb	rhubarb	JJ
26005	12	10	roots	root	NNS
26005	12	11	in	in	IN
26005	12	12	a	a	DT
26005	12	13	barrel	barrel	NN
26005	12	14	of	of	IN
26005	12	15	earth	earth	NN
26005	12	16	in	in	IN
26005	12	17	the	the	DT
26005	12	18	cellar	cellar	NN
26005	12	19	where	where	WRB
26005	12	20	they	-PRON-	PRP
26005	12	21	will	will	MD
26005	12	22	produce	produce	VB
26005	12	23	"	"	``
26005	12	24	pie	pie	NN
26005	12	25	-	-	HYPH
26005	12	26	plant	plant	NN
26005	12	27	,	,	,
26005	12	28	"	"	''
26005	12	29	for	for	IN
26005	12	30	winter	winter	NN
26005	12	31	use	use	NN
26005	12	32	.	.	.
26005	13	1	Dig	dig	VB
26005	13	2	chickory	chickory	NN
26005	13	3	for	for	IN
26005	13	4	salad	salad	NN
26005	13	5	and	and	CC
26005	13	6	store	store	NN
26005	13	7	in	in	IN
26005	13	8	sand	sand	NN
26005	13	9	in	in	IN
26005	13	10	a	a	DT
26005	13	11	dry	dry	JJ
26005	13	12	cellar	cellar	NN
26005	13	13	.	.	.
26005	14	1	Blanch	blanch	VB
26005	14	2	endive	endive	JJ
26005	14	3	by	by	IN
26005	14	4	tying	tie	VBG
26005	14	5	lightly	lightly	RB
26005	14	6	at	at	IN
26005	14	7	the	the	DT
26005	14	8	tips	tip	NNS
26005	14	9	.	.	.
26005	15	1	*	*	NFP
26005	15	2	*	*	NFP
26005	15	3	*	*	NFP
26005	15	4	*	*	NFP
26005	15	5	*	*	NFP
26005	15	6	Pull	pull	VB
26005	15	7	up	up	RP
26005	15	8	cabbages	cabbage	NNS
26005	15	9	,	,	,
26005	15	10	leaving	leave	VBG
26005	15	11	roots	root	NNS
26005	15	12	on	on	IN
26005	15	13	,	,	,
26005	15	14	and	and	CC
26005	15	15	stand	stand	VB
26005	15	16	upside	upside	RB
26005	15	17	down	down	RB
26005	15	18	on	on	IN
26005	15	19	shelf	shelf	NN
26005	15	20	in	in	IN
26005	15	21	cellar	cellar	NN
26005	15	22	.	.	.
26005	16	1	Pick	pick	NN
26005	16	2	cranberries	cranberry	NNS
26005	16	3	this	this	DT
26005	16	4	month	month	NN
26005	16	5	.	.	.
26005	17	1	Then	then	RB
26005	17	2	cover	cover	VB
26005	17	3	the	the	DT
26005	17	4	bog	bog	NN
26005	17	5	with	with	IN
26005	17	6	a	a	DT
26005	17	7	foot	foot	NN
26005	17	8	of	of	IN
26005	17	9	water	water	NN
26005	17	10	to	to	TO
26005	17	11	drown	drown	VB
26005	17	12	bugs	bug	NNS
26005	17	13	and	and	CC
26005	17	14	to	to	TO
26005	17	15	protect	protect	VB
26005	17	16	from	from	IN
26005	17	17	frost	frost	NN
26005	17	18	.	.	.
26005	18	1	Rake	rake	VB
26005	18	2	up	up	RP
26005	18	3	the	the	DT
26005	18	4	fallen	fall	VBN
26005	18	5	leaves	leave	NNS
26005	18	6	and	and	CC
26005	18	7	use	use	VBP
26005	18	8	as	as	IN
26005	18	9	a	a	DT
26005	18	10	mulch	mulch	NN
26005	18	11	for	for	IN
26005	18	12	flowers	flower	NNS
26005	18	13	and	and	CC
26005	18	14	shrubs	shrub	NNS
26005	18	15	.	.	.
26005	19	1	Hardwood	hardwood	NN
26005	19	2	leaves	leave	VBZ
26005	19	3	like	like	IN
26005	19	4	oak	oak	NN
26005	19	5	and	and	CC
26005	19	6	chestnut	chestnut	NN
26005	19	7	contain	contain	VBP
26005	19	8	more	more	JJR
26005	19	9	plant	plant	NN
26005	19	10	food	food	NN
26005	19	11	than	than	IN
26005	19	12	those	those	DT
26005	19	13	from	from	IN
26005	19	14	soft	soft	JJ
26005	19	15	wooded	woode	VBN
26005	19	16	trees.--_Garden	trees.--_Garden	NNP
26005	19	17	and	and	CC
26005	19	18	Farm	Farm	NNP
26005	19	19	Almanac	Almanac	NNP
26005	19	20	.	.	.
26005	20	1	Doubleday	Doubleday	NNP
26005	20	2	,	,	,
26005	20	3	Page	Page	NNP
26005	20	4	and	and	CC
26005	20	5	Company	Company	NNP
26005	20	6	.	.	.
26005	20	7	_	_	NNP
26005	20	8	Every	Every	NNP
26005	20	9	Morning	Morning	NNP
26005	20	10	A	A	NNP
26005	20	11	Little	Little	NNP
26005	20	12	Crystal	Crystal	NNP
26005	20	13	of	of	IN
26005	20	14	Thought	Thought	NNP
26005	20	15	for	for	IN
26005	20	16	Every	every	DT
26005	20	17	Day	day	NN
26005	20	18	in	in	IN
26005	20	19	the	the	DT
26005	20	20	Week	Week	NNP
26005	20	21	SUNDAY	SUNDAY	NNP
26005	20	22	.	.	.
26005	21	1	Most	Most	JJS
26005	21	2	of	of	IN
26005	21	3	us	-PRON-	PRP
26005	21	4	could	could	MD
26005	21	5	manage	manage	VB
26005	21	6	to	to	TO
26005	21	7	be	be	VB
26005	21	8	fairly	fairly	RB
26005	21	9	happy	happy	JJ
26005	21	10	if	if	IN
26005	21	11	we	-PRON-	PRP
26005	21	12	really	really	RB
26005	21	13	tried	try	VBD
26005	21	14	to	to	TO
26005	21	15	make	make	VB
26005	21	16	the	the	DT
26005	21	17	best	good	JJS
26005	21	18	of	of	IN
26005	21	19	things	thing	NNS
26005	21	20	.	.	.
26005	22	1	MONDAY	MONDAY	NNP
26005	22	2	.	.	.
26005	23	1	_	_	NNP
26005	23	2	Do	do	VBP
26005	23	3	n't	not	RB
26005	23	4	get	get	VB
26005	23	5	depressed	depressed	JJ
26005	23	6	even	even	RB
26005	23	7	if	if	IN
26005	23	8	things	thing	NNS
26005	23	9	do	do	VBP
26005	23	10	seem	seem	VB
26005	23	11	to	to	TO
26005	23	12	be	be	VB
26005	23	13	going	go	VBG
26005	23	14	wrong	wrong	RB
26005	23	15	at	at	IN
26005	23	16	the	the	DT
26005	23	17	moment	moment	NN
26005	23	18	.	.	.
26005	24	1	Depression	depression	NN
26005	24	2	will	will	MD
26005	24	3	make	make	VB
26005	24	4	matters	matter	NNS
26005	24	5	worse	bad	JJR
26005	24	6	rather	rather	RB
26005	24	7	than	than	IN
26005	24	8	better	well	JJR
26005	24	9	.	.	.
26005	25	1	If	if	IN
26005	25	2	you	-PRON-	PRP
26005	25	3	do	do	VBP
26005	25	4	your	-PRON-	PRP$
26005	25	5	duty	duty	NN
26005	25	6	faithfully	faithfully	RB
26005	25	7	,	,	,
26005	25	8	the	the	DT
26005	25	9	sun	sun	NN
26005	25	10	is	be	VBZ
26005	25	11	sure	sure	JJ
26005	25	12	to	to	TO
26005	25	13	shine	shine	VB
26005	25	14	again	again	RB
26005	25	15	sometime	sometime	RB
26005	25	16	.	.	.
26005	25	17	_	_	NNP
26005	25	18	TUESDAY	TUESDAY	NNP
26005	25	19	.	.	.
26005	26	1	Many	many	JJ
26005	26	2	people	people	NNS
26005	26	3	pride	pride	VBP
26005	26	4	themselves	-PRON-	PRP
26005	26	5	on	on	IN
26005	26	6	their	-PRON-	PRP$
26005	26	7	plain	plain	JJ
26005	26	8	speaking	speaking	NN
26005	26	9	.	.	.
26005	27	1	An	an	DT
26005	27	2	ability	ability	NN
26005	27	3	to	to	TO
26005	27	4	put	put	VB
26005	27	5	things	thing	NNS
26005	27	6	pleasantly	pleasantly	RB
26005	27	7	is	be	VBZ
26005	27	8	really	really	RB
26005	27	9	far	far	RB
26005	27	10	more	more	RBR
26005	27	11	valuable	valuable	JJ
26005	27	12	.	.	.
26005	28	1	Even	even	RB
26005	28	2	fault	fault	NN
26005	28	3	-	-	HYPH
26005	28	4	finding	finding	NN
26005	28	5	can	can	MD
26005	28	6	be	be	VB
26005	28	7	pleasantly	pleasantly	RB
26005	28	8	done	do	VBN
26005	28	9	.	.	.
26005	29	1	WEDNESDAY	WEDNESDAY	NNP
26005	29	2	.	.	.
26005	30	1	_	_	NNP
26005	30	2	It	-PRON-	PRP
26005	30	3	always	always	RB
26005	30	4	seems	seem	VBZ
26005	30	5	to	to	IN
26005	30	6	me	-PRON-	PRP
26005	30	7	that	that	IN
26005	30	8	God	God	NNP
26005	30	9	is	be	VBZ
26005	30	10	probably	probably	RB
26005	30	11	less	less	RBR
26005	30	12	anxious	anxious	JJ
26005	30	13	that	that	IN
26005	30	14	we	-PRON-	PRP
26005	30	15	should	should	MD
26005	30	16	fulfil	fulfil	VB
26005	30	17	our	-PRON-	PRP$
26005	30	18	tasks	task	NNS
26005	30	19	in	in	IN
26005	30	20	life	life	NN
26005	30	21	than	than	IN
26005	30	22	that	that	IN
26005	30	23	we	-PRON-	PRP
26005	30	24	should	should	MD
26005	30	25	do	do	VB
26005	30	26	our	-PRON-	PRP$
26005	30	27	best	good	JJS
26005	30	28	.	.	.
26005	30	29	_	_	NNP
26005	30	30	THURSDAY	THURSDAY	NNP
26005	30	31	.	.	.
26005	31	1	Of	of	IN
26005	31	2	the	the	DT
26005	31	3	people	people	NNS
26005	31	4	who	who	WP
26005	31	5	complain	complain	VBP
26005	31	6	most	most	RBS
26005	31	7	bitterly	bitterly	RB
26005	31	8	that	that	IN
26005	31	9	they	-PRON-	PRP
26005	31	10	have	have	VBP
26005	31	11	"	"	``
26005	31	12	no	no	DT
26005	31	13	chance	chance	NN
26005	31	14	"	"	``
26005	31	15	probably	probably	RB
26005	31	16	a	a	DT
26005	31	17	very	very	RB
26005	31	18	small	small	JJ
26005	31	19	proportion	proportion	NN
26005	31	20	would	would	MD
26005	31	21	do	do	VB
26005	31	22	great	great	JJ
26005	31	23	things	thing	NNS
26005	31	24	if	if	IN
26005	31	25	great	great	JJ
26005	31	26	opportunities	opportunity	NNS
26005	31	27	came	come	VBD
26005	31	28	.	.	.
26005	32	1	"	"	``
26005	32	2	No	no	DT
26005	32	3	chance	chance	NN
26005	32	4	"	"	''
26005	32	5	is	be	VBZ
26005	32	6	a	a	DT
26005	32	7	very	very	RB
26005	32	8	old	old	JJ
26005	32	9	excuse	excuse	NN
26005	32	10	.	.	.
26005	33	1	FRIDAY	FRIDAY	NNP
26005	33	2	.	.	.
26005	34	1	_	_	NNP
26005	34	2	Do	do	VBP
26005	34	3	n't	not	RB
26005	34	4	give	give	VB
26005	34	5	way	way	NN
26005	34	6	to	to	IN
26005	34	7	selfishness	selfishness	NN
26005	34	8	--	--	:
26005	34	9	that	that	DT
26005	34	10	detestable	detestable	JJ
26005	34	11	vice	vice	NN
26005	34	12	that	that	IN
26005	34	13	we	-PRON-	PRP
26005	34	14	all	all	DT
26005	34	15	find	find	VBP
26005	34	16	it	-PRON-	PRP
26005	34	17	so	so	RB
26005	34	18	difficult	difficult	JJ
26005	34	19	to	to	TO
26005	34	20	forgive	forgive	VB
26005	34	21	in	in	IN
26005	34	22	others	other	NNS
26005	34	23	.	.	.
26005	34	24	_	_	NNP
26005	34	25	SATURDAY	SATURDAY	NNP
26005	34	26	.	.	.
26005	35	1	Even	even	RB
26005	35	2	if	if	IN
26005	35	3	you	-PRON-	PRP
26005	35	4	do	do	VBP
26005	35	5	n't	not	RB
26005	35	6	like	like	VB
26005	35	7	your	-PRON-	PRP$
26005	35	8	work	work	NN
26005	35	9	,	,	,
26005	35	10	try	try	VB
26005	35	11	to	to	TO
26005	35	12	do	do	VB
26005	35	13	it	-PRON-	PRP
26005	35	14	well	well	RB
26005	35	15	.	.	.
26005	36	1	It	-PRON-	PRP
26005	36	2	may	may	MD
26005	36	3	lead	lead	VB
26005	36	4	on	on	IN
26005	36	5	to	to	IN
26005	36	6	your	-PRON-	PRP$
26005	36	7	true	true	JJ
26005	36	8	vocation	vocation	NN
26005	36	9	.	.	.
26005	37	1	For	for	IN
26005	37	2	the	the	DT
26005	37	3	Automobile	Automobile	NNP
26005	37	4	Visitor	Visitor	NNP
26005	37	5	It	-PRON-	PRP
26005	37	6	is	be	VBZ
26005	37	7	the	the	DT
26005	37	8	frequent	frequent	JJ
26005	37	9	experience	experience	NN
26005	37	10	of	of	IN
26005	37	11	the	the	DT
26005	37	12	housewife	housewife	NN
26005	37	13	living	live	VBG
26005	37	14	in	in	IN
26005	37	15	the	the	DT
26005	37	16	country	country	NN
26005	37	17	or	or	CC
26005	37	18	suburbs	suburb	VBZ
26005	37	19	these	these	DT
26005	37	20	days	day	NNS
26005	37	21	to	to	TO
26005	37	22	receive	receive	VB
26005	37	23	unexpected	unexpected	JJ
26005	37	24	visits	visit	NNS
26005	37	25	from	from	IN
26005	37	26	friends	friend	NNS
26005	37	27	who	who	WP
26005	37	28	are	be	VBP
26005	37	29	touring	tour	VBG
26005	37	30	in	in	IN
26005	37	31	automobiles	automobile	NNS
26005	37	32	,	,	,
26005	37	33	and	and	CC
26005	37	34	she	-PRON-	PRP
26005	37	35	finds	find	VBZ
26005	37	36	she	-PRON-	PRP
26005	37	37	must	must	MD
26005	37	38	have	have	VB
26005	37	39	something	something	NN
26005	37	40	attractive	attractive	JJ
26005	37	41	,	,	,
26005	37	42	dainty	dainty	NN
26005	37	43	and	and	CC
26005	37	44	nourishing	nourish	VBG
26005	37	45	ready	ready	JJ
26005	37	46	at	at	IN
26005	37	47	a	a	DT
26005	37	48	moment	moment	NN
26005	37	49	's	's	POS
26005	37	50	notice	notice	NN
26005	37	51	to	to	TO
26005	37	52	supplement	supplement	VB
26005	37	53	the	the	DT
26005	37	54	cup	cup	NN
26005	37	55	of	of	IN
26005	37	56	tea	tea	NN
26005	37	57	or	or	CC
26005	37	58	coffee	coffee	NN
26005	37	59	so	so	RB
26005	37	60	welcome	welcome	JJ
26005	37	61	after	after	IN
26005	37	62	a	a	DT
26005	37	63	hot	hot	JJ
26005	37	64	,	,	,
26005	37	65	dusty	dusty	JJ
26005	37	66	trip	trip	NN
26005	37	67	.	.	.
26005	38	1	It	-PRON-	PRP
26005	38	2	is	be	VBZ
26005	38	3	a	a	DT
26005	38	4	wise	wise	JJ
26005	38	5	plan	plan	NN
26005	38	6	to	to	TO
26005	38	7	keep	keep	VB
26005	38	8	a	a	DT
26005	38	9	variety	variety	NN
26005	38	10	of	of	IN
26005	38	11	Summer	Summer	NNP
26005	38	12	Sausage	Sausage	NNP
26005	38	13	on	on	IN
26005	38	14	hand	hand	NN
26005	38	15	,	,	,
26005	38	16	as	as	IN
26005	38	17	in	in	IN
26005	38	18	a	a	DT
26005	38	19	very	very	RB
26005	38	20	few	few	JJ
26005	38	21	minutes	minute	NNS
26005	38	22	delicious	delicious	JJ
26005	38	23	sandwiches	sandwich	NNS
26005	38	24	may	may	MD
26005	38	25	be	be	VB
26005	38	26	prepared	prepare	VBN
26005	38	27	with	with	IN
26005	38	28	this	this	DT
26005	38	29	,	,	,
26005	38	30	these	these	DT
26005	38	31	sandwiches	sandwich	NNS
26005	38	32	having	have	VBG
26005	38	33	the	the	DT
26005	38	34	charm	charm	NN
26005	38	35	of	of	IN
26005	38	36	novelty	novelty	NN
26005	38	37	.	.	.
26005	39	1	It	-PRON-	PRP
26005	39	2	is	be	VBZ
26005	39	3	impossible	impossible	JJ
26005	39	4	to	to	TO
26005	39	5	deal	deal	VB
26005	39	6	in	in	IN
26005	39	7	a	a	DT
26005	39	8	short	short	JJ
26005	39	9	article	article	NN
26005	39	10	with	with	IN
26005	39	11	the	the	DT
26005	39	12	many	many	JJ
26005	39	13	varieties	variety	NNS
26005	39	14	of	of	IN
26005	39	15	Summer	Summer	NNP
26005	39	16	Sausage	Sausage	NNP
26005	39	17	,	,	,
26005	39	18	but	but	CC
26005	39	19	there	there	EX
26005	39	20	are	be	VBP
26005	39	21	three	three	CD
26005	39	22	or	or	CC
26005	39	23	four	four	CD
26005	39	24	which	which	WDT
26005	39	25	can	can	MD
26005	39	26	be	be	VB
26005	39	27	touched	touch	VBN
26005	39	28	upon	upon	IN
26005	39	29	.	.	.
26005	40	1	To	to	TO
26005	40	2	have	have	VB
26005	40	3	a	a	DT
26005	40	4	thorough	thorough	JJ
26005	40	5	understanding	understanding	NN
26005	40	6	of	of	IN
26005	40	7	their	-PRON-	PRP$
26005	40	8	goodness	goodness	NN
26005	40	9	one	one	PRP
26005	40	10	must	must	MD
26005	40	11	not	not	RB
26005	40	12	only	only	RB
26005	40	13	read	read	VB
26005	40	14	about	about	IN
26005	40	15	them	-PRON-	PRP
26005	40	16	but	but	CC
26005	40	17	taste	taste	VBP
26005	40	18	them	-PRON-	PRP
26005	40	19	.	.	.
26005	41	1	They	-PRON-	PRP
26005	41	2	are	be	VBP
26005	41	3	the	the	DT
26005	41	4	staple	staple	JJ
26005	41	5	diet	diet	NN
26005	41	6	in	in	IN
26005	41	7	many	many	JJ
26005	41	8	foreign	foreign	JJ
26005	41	9	countries	country	NNS
26005	41	10	and	and	CC
26005	41	11	in	in	IN
26005	41	12	the	the	DT
26005	41	13	Armour	Armour	NNP
26005	41	14	brand	brand	NN
26005	41	15	the	the	DT
26005	41	16	native	native	JJ
26005	41	17	flavoring	flavoring	NN
26005	41	18	has	have	VBZ
26005	41	19	been	be	VBN
26005	41	20	done	do	VBN
26005	41	21	with	with	IN
26005	41	22	remarkable	remarkable	JJ
26005	41	23	faithfulness	faithfulness	NN
26005	41	24	--	--	:
26005	41	25	so	so	RB
26005	41	26	much	much	RB
26005	41	27	so	so	IN
26005	41	28	that	that	IN
26005	41	29	large	large	JJ
26005	41	30	quantities	quantity	NNS
26005	41	31	are	be	VBP
26005	41	32	shipped	ship	VBN
26005	41	33	from	from	IN
26005	41	34	this	this	DT
26005	41	35	country	country	NN
26005	41	36	every	every	DT
26005	41	37	week	week	NN
26005	41	38	to	to	IN
26005	41	39	the	the	DT
26005	41	40	countries	country	NNS
26005	41	41	where	where	WRB
26005	41	42	they	-PRON-	PRP
26005	41	43	originated	originate	VBD
26005	41	44	.	.	.
26005	42	1	CERVELAT	CERVELAT	NNP
26005	42	2	:	:	:
26005	42	3	This	this	DT
26005	42	4	sausage	sausage	NN
26005	42	5	is	be	VBZ
26005	42	6	made	make	VBN
26005	42	7	of	of	IN
26005	42	8	finest	fine	JJS
26005	42	9	pork	pork	NN
26005	42	10	chopped	chop	VBD
26005	42	11	fine	fine	JJ
26005	42	12	,	,	,
26005	42	13	smoked	smoke	VBN
26005	42	14	and	and	CC
26005	42	15	air	air	NN
26005	42	16	dried	dry	VBN
26005	42	17	.	.	.
26005	43	1	It	-PRON-	PRP
26005	43	2	is	be	VBZ
26005	43	3	highly	highly	RB
26005	43	4	spiced	spice	VBN
26005	43	5	.	.	.
26005	44	1	A	a	DT
26005	44	2	very	very	RB
26005	44	3	delicious	delicious	JJ
26005	44	4	way	way	NN
26005	44	5	to	to	TO
26005	44	6	serve	serve	VB
26005	44	7	this	this	DT
26005	44	8	is	be	VBZ
26005	44	9	to	to	TO
26005	44	10	cut	cut	VB
26005	44	11	thin	thin	JJ
26005	44	12	slices	slice	NNS
26005	44	13	of	of	IN
26005	44	14	white	white	JJ
26005	44	15	bread	bread	NN
26005	44	16	in	in	IN
26005	44	17	rounds	round	NNS
26005	44	18	just	just	RB
26005	44	19	the	the	DT
26005	44	20	size	size	NN
26005	44	21	of	of	IN
26005	44	22	the	the	DT
26005	44	23	sausage	sausage	NN
26005	44	24	.	.	.
26005	45	1	Put	put	VB
26005	45	2	the	the	DT
26005	45	3	meat	meat	NN
26005	45	4	,	,	,
26005	45	5	cut	cut	VB
26005	45	6	very	very	RB
26005	45	7	thin	thin	JJ
26005	45	8	,	,	,
26005	45	9	between	between	IN
26005	45	10	the	the	DT
26005	45	11	slices	slice	NNS
26005	45	12	of	of	IN
26005	45	13	bread	bread	NN
26005	45	14	and	and	CC
26005	45	15	toast	toast	NN
26005	45	16	for	for	IN
26005	45	17	a	a	DT
26005	45	18	minute	minute	NN
26005	45	19	with	with	IN
26005	45	20	a	a	DT
26005	45	21	very	very	RB
26005	45	22	hot	hot	JJ
26005	45	23	fire	fire	NN
26005	45	24	.	.	.
26005	46	1	This	this	DT
26005	46	2	keeps	keep	VBZ
26005	46	3	the	the	DT
26005	46	4	exposed	expose	VBN
26005	46	5	sides	side	NNS
26005	46	6	absolutely	absolutely	RB
26005	46	7	dry	dry	JJ
26005	46	8	and	and	CC
26005	46	9	the	the	DT
26005	46	10	sandwich	sandwich	NN
26005	46	11	can	can	MD
26005	46	12	be	be	VB
26005	46	13	eaten	eat	VBN
26005	46	14	without	without	IN
26005	46	15	a	a	DT
26005	46	16	fork	fork	NN
26005	46	17	.	.	.
26005	47	1	GERMAN	GERMAN	NNP
26005	47	2	SALAMI	SALAMI	NNP
26005	47	3	:	:	:
26005	47	4	This	this	DT
26005	47	5	sausage	sausage	NN
26005	47	6	will	will	MD
26005	47	7	be	be	VB
26005	47	8	much	much	RB
26005	47	9	appreciated	appreciate	VBN
26005	47	10	by	by	IN
26005	47	11	people	people	NNS
26005	47	12	who	who	WP
26005	47	13	like	like	VBP
26005	47	14	the	the	DT
26005	47	15	smoky	smoky	JJ
26005	47	16	flavor	flavor	NN
26005	47	17	of	of	IN
26005	47	18	ham	ham	NNP
26005	47	19	and	and	CC
26005	47	20	bacon	bacon	NN
26005	47	21	.	.	.
26005	48	1	In	in	IN
26005	48	2	it	-PRON-	PRP
26005	48	3	the	the	DT
26005	48	4	meat	meat	NN
26005	48	5	is	be	VBZ
26005	48	6	chopped	chop	VBN
26005	48	7	a	a	DT
26005	48	8	little	little	JJ
26005	48	9	coarser	coarser	NN
26005	48	10	than	than	IN
26005	48	11	in	in	IN
26005	48	12	the	the	DT
26005	48	13	Cervelat	Cervelat	NNP
26005	48	14	,	,	,
26005	48	15	and	and	CC
26005	48	16	the	the	DT
26005	48	17	spicing	spicing	NN
26005	48	18	is	be	VBZ
26005	48	19	the	the	DT
26005	48	20	same	same	JJ
26005	48	21	as	as	IN
26005	48	22	that	that	DT
26005	48	23	used	use	VBD
26005	48	24	in	in	IN
26005	48	25	Germany	Germany	NNP
26005	48	26	.	.	.
26005	49	1	Serve	serve	VB
26005	49	2	cut	cut	VBN
26005	49	3	very	very	RB
26005	49	4	thin	thin	JJ
26005	49	5	,	,	,
26005	49	6	with	with	IN
26005	49	7	rye	rye	NN
26005	49	8	or	or	CC
26005	49	9	bran	bran	NN
26005	49	10	bread	bread	NN
26005	49	11	.	.	.
26005	50	1	LACKSCHINKEN	LACKSCHINKEN	NNP
26005	50	2	:	:	:
26005	50	3	This	this	DT
26005	50	4	is	be	VBZ
26005	50	5	a	a	DT
26005	50	6	very	very	RB
26005	50	7	delicately	delicately	RB
26005	50	8	flavored	flavor	VBN
26005	50	9	German	german	JJ
26005	50	10	titbit	titbit	NN
26005	50	11	.	.	.
26005	51	1	It	-PRON-	PRP
26005	51	2	is	be	VBZ
26005	51	3	made	make	VBN
26005	51	4	of	of	IN
26005	51	5	boneless	boneless	NN
26005	51	6	pork	pork	NN
26005	51	7	loins	loin	NNS
26005	51	8	cured	cure	VBN
26005	51	9	in	in	IN
26005	51	10	mild	mild	JJ
26005	51	11	sweet	sweet	JJ
26005	51	12	pickle	pickle	NN
26005	51	13	before	before	IN
26005	51	14	smoking	smoking	NN
26005	51	15	.	.	.
26005	52	1	It	-PRON-	PRP
26005	52	2	makes	make	VBZ
26005	52	3	delicious	delicious	JJ
26005	52	4	sandwiches	sandwich	NNS
26005	52	5	with	with	IN
26005	52	6	white	white	JJ
26005	52	7	or	or	CC
26005	52	8	brown	brown	JJ
26005	52	9	bread	bread	NN
26005	52	10	sliced	slice	VBD
26005	52	11	thin	thin	JJ
26005	52	12	and	and	CC
26005	52	13	lightly	lightly	RB
26005	52	14	buttered	butter	VBN
26005	52	15	.	.	.
26005	53	1	MORTADELLA	MORTADELLA	NNP
26005	53	2	,	,	,
26005	53	3	a	a	DT
26005	53	4	favorite	favorite	JJ
26005	53	5	Italian	italian	JJ
26005	53	6	sausage	sausage	NN
26005	53	7	,	,	,
26005	53	8	is	be	VBZ
26005	53	9	made	make	VBN
26005	53	10	from	from	IN
26005	53	11	lean	lean	JJ
26005	53	12	pork	pork	NN
26005	53	13	ham	ham	NN
26005	53	14	meat	meat	NN
26005	53	15	chopped	chop	VBD
26005	53	16	very	very	RB
26005	53	17	fine	fine	JJ
26005	53	18	.	.	.
26005	54	1	The	the	DT
26005	54	2	flavoring	flavoring	NN
26005	54	3	is	be	VBZ
26005	54	4	delicious	delicious	JJ
26005	54	5	,	,	,
26005	54	6	the	the	DT
26005	54	7	careful	careful	JJ
26005	54	8	blending	blending	NN
26005	54	9	of	of	IN
26005	54	10	spices	spice	NNS
26005	54	11	giving	give	VBG
26005	54	12	a	a	DT
26005	54	13	distinctly	distinctly	RB
26005	54	14	foreign	foreign	JJ
26005	54	15	touch	touch	NN
26005	54	16	.	.	.
26005	55	1	In	in	IN
26005	55	2	many	many	JJ
26005	55	3	restaurants	restaurant	NNS
26005	55	4	throughout	throughout	IN
26005	55	5	the	the	DT
26005	55	6	country	country	NN
26005	55	7	they	-PRON-	PRP
26005	55	8	serve	serve	VBP
26005	55	9	,	,	,
26005	55	10	as	as	IN
26005	55	11	in	in	IN
26005	55	12	foreign	foreign	JJ
26005	55	13	countries	country	NNS
26005	55	14	,	,	,
26005	55	15	a	a	DT
26005	55	16	slice	slice	NN
26005	55	17	or	or	CC
26005	55	18	two	two	CD
26005	55	19	of	of	IN
26005	55	20	Summer	Summer	NNP
26005	55	21	Sausage	Sausage	NNP
26005	55	22	as	as	IN
26005	55	23	an	an	DT
26005	55	24	appetizer	appetizer	NN
26005	55	25	before	before	IN
26005	55	26	beginning	begin	VBG
26005	55	27	the	the	DT
26005	55	28	meal	meal	NN
26005	55	29	.	.	.
26005	56	1	This	this	DT
26005	56	2	custom	custom	NN
26005	56	3	is	be	VBZ
26005	56	4	rapidly	rapidly	RB
26005	56	5	spreading	spread	VBG
26005	56	6	into	into	IN
26005	56	7	the	the	DT
26005	56	8	home	home	NN
26005	56	9	,	,	,
26005	56	10	and	and	CC
26005	56	11	Summer	Summer	NNP
26005	56	12	Sausage	Sausage	NNP
26005	56	13	now	now	RB
26005	56	14	has	have	VBZ
26005	56	15	an	an	DT
26005	56	16	established	established	JJ
26005	56	17	place	place	NN
26005	56	18	in	in	IN
26005	56	19	the	the	DT
26005	56	20	daily	daily	JJ
26005	56	21	bill	bill	NN
26005	56	22	of	of	IN
26005	56	23	fare	fare	NN
26005	56	24	.	.	.
26005	57	1	Armour	Armour	NNP
26005	57	2	's	's	POS
26005	57	3	Monthly	Monthly	NNP
26005	57	4	Cook	Cook	NNP
26005	57	5	Book	Book	NNP
26005	57	6	Copyright	copyright	NN
26005	57	7	,	,	,
26005	57	8	1913	1913	CD
26005	57	9	,	,	,
26005	57	10	by	by	IN
26005	57	11	Armour	Armour	NNP
26005	57	12	and	and	CC
26005	57	13	Company	Company	NNP
26005	57	14	_	_	NNP
26005	57	15	A	A	NNP
26005	57	16	Magazine	Magazine	NNP
26005	57	17	Devoted	devote	VBN
26005	57	18	to	to	IN
26005	57	19	the	the	DT
26005	57	20	Interests	Interests	NNPS
26005	57	21	of	of	IN
26005	57	22	Women	Women	NNPS
26005	57	23	_	_	NNP
26005	57	24	Vol	Vol	NNP
26005	57	25	.	.	.
26005	58	1	II	II	NNP
26005	58	2	OCTOBER	OCTOBER	NNP
26005	58	3	,	,	,
26005	58	4	1913	1913	CD
26005	58	5	No	no	UH
26005	58	6	.	.	.
26005	59	1	12	12	CD
26005	59	2	[	[	-LRB-
26005	59	3	Illustration	illustration	NN
26005	59	4	:	:	:
26005	59	5	_	_	NNP
26005	59	6	All	all	DT
26005	59	7	true	true	JJ
26005	59	8	work	work	NN
26005	59	9	is	be	VBZ
26005	59	10	sacred	sacred	JJ
26005	59	11	;	;	:
26005	59	12	in	in	IN
26005	59	13	all	all	DT
26005	59	14	work	work	NN
26005	59	15	,	,	,
26005	59	16	were	be	VBD
26005	59	17	it	-PRON-	PRP
26005	59	18	but	but	CC
26005	59	19	true	true	JJ
26005	59	20	hand	hand	NN
26005	59	21	labour	labour	NN
26005	59	22	,	,	,
26005	59	23	there	there	EX
26005	59	24	is	be	VBZ
26005	59	25	something	something	NN
26005	59	26	of	of	IN
26005	59	27	divineness._--CARLYLE	divineness._--CARLYLE	NNP
26005	59	28	.	.	.
26005	59	29	]	]	-RRB-
26005	60	1	Editorial	editorial	NN
26005	60	2	[	[	-LRB-
26005	60	3	Illustration	illustration	NN
26005	60	4	]	]	-RRB-
26005	60	5	In	in	IN
26005	60	6	Germany	Germany	NNP
26005	60	7	the	the	DT
26005	60	8	government	government	NN
26005	60	9	maintains	maintain	VBZ
26005	60	10	a	a	DT
26005	60	11	system	system	NN
26005	60	12	of	of	IN
26005	60	13	education	education	NN
26005	60	14	in	in	IN
26005	60	15	what	what	WP
26005	60	16	is	be	VBZ
26005	60	17	called	call	VBN
26005	60	18	intensive	intensive	JJ
26005	60	19	farming	farming	NN
26005	60	20	.	.	.
26005	61	1	Through	through	IN
26005	61	2	instructors	instructor	NNS
26005	61	3	who	who	WP
26005	61	4	go	go	VBP
26005	61	5	about	about	IN
26005	61	6	the	the	DT
26005	61	7	country	country	NN
26005	61	8	,	,	,
26005	61	9	the	the	DT
26005	61	10	farmers	farmer	NNS
26005	61	11	are	be	VBP
26005	61	12	taught	teach	VBN
26005	61	13	how	how	WRB
26005	61	14	to	to	TO
26005	61	15	get	get	VB
26005	61	16	a	a	DT
26005	61	17	bigger	big	JJR
26005	61	18	yield	yield	NN
26005	61	19	from	from	IN
26005	61	20	the	the	DT
26005	61	21	same	same	JJ
26005	61	22	area	area	NN
26005	61	23	of	of	IN
26005	61	24	soil	soil	NN
26005	61	25	.	.	.
26005	62	1	The	the	DT
26005	62	2	work	work	NN
26005	62	3	of	of	IN
26005	62	4	these	these	DT
26005	62	5	wonderful	wonderful	JJ
26005	62	6	teachers	teacher	NNS
26005	62	7	is	be	VBZ
26005	62	8	supplemented	supplement	VBN
26005	62	9	by	by	IN
26005	62	10	women	woman	NNS
26005	62	11	domestic	domestic	JJ
26005	62	12	science	science	NN
26005	62	13	teachers	teacher	NNS
26005	62	14	who	who	WP
26005	62	15	in	in	IN
26005	62	16	the	the	DT
26005	62	17	same	same	JJ
26005	62	18	manner	manner	NN
26005	62	19	visit	visit	VB
26005	62	20	the	the	DT
26005	62	21	homes	home	NNS
26005	62	22	in	in	IN
26005	62	23	their	-PRON-	PRP$
26005	62	24	districts	district	NNS
26005	62	25	and	and	CC
26005	62	26	instruct	instruct	VB
26005	62	27	the	the	DT
26005	62	28	good	good	JJ
26005	62	29	_	_	NNP
26005	62	30	Haus	Haus	NNP
26005	62	31	Frau	Frau	NNP
26005	62	32	_	_	NNP
26005	62	33	on	on	IN
26005	62	34	how	how	WRB
26005	62	35	to	to	TO
26005	62	36	improve	improve	VB
26005	62	37	,	,	,
26005	62	38	economize	economize	VB
26005	62	39	,	,	,
26005	62	40	and	and	CC
26005	62	41	systematize	systematize	VB
26005	62	42	in	in	IN
26005	62	43	kitchen	kitchen	NN
26005	62	44	and	and	CC
26005	62	45	household	household	NN
26005	62	46	work	work	NN
26005	62	47	.	.	.
26005	63	1	The	the	DT
26005	63	2	manner	manner	NN
26005	63	3	in	in	IN
26005	63	4	which	which	WDT
26005	63	5	these	these	DT
26005	63	6	women	woman	NNS
26005	63	7	instruct	instruct	VBP
26005	63	8	is	be	VBZ
26005	63	9	,	,	,
26005	63	10	I	-PRON-	PRP
26005	63	11	am	be	VBP
26005	63	12	sure	sure	JJ
26005	63	13	,	,	,
26005	63	14	of	of	IN
26005	63	15	especial	especial	JJ
26005	63	16	interest	interest	NN
26005	63	17	to	to	IN
26005	63	18	the	the	DT
26005	63	19	Cook	Cook	NNP
26005	63	20	Book	Book	NNP
26005	63	21	readers	reader	NNS
26005	63	22	,	,	,
26005	63	23	inasmuch	inasmuch	JJ
26005	63	24	as	as	IN
26005	63	25	the	the	DT
26005	63	26	method	method	NN
26005	63	27	is	be	VBZ
26005	63	28	in	in	IN
26005	63	29	a	a	DT
26005	63	30	way	way	NN
26005	63	31	practically	practically	RB
26005	63	32	the	the	DT
26005	63	33	same	same	JJ
26005	63	34	as	as	IN
26005	63	35	what	what	WP
26005	63	36	the	the	DT
26005	63	37	Cook	Cook	NNP
26005	63	38	Book	Book	NNP
26005	63	39	is	be	VBZ
26005	63	40	doing	do	VBG
26005	63	41	.	.	.
26005	64	1	Where	where	WRB
26005	64	2	they	-PRON-	PRP
26005	64	3	teach	teach	VBP
26005	64	4	by	by	IN
26005	64	5	hand	hand	NN
26005	64	6	and	and	CC
26005	64	7	mouth	mouth	NN
26005	64	8	the	the	DT
26005	64	9	Cook	Cook	NNP
26005	64	10	Book	Book	NNP
26005	64	11	has	have	VBZ
26005	64	12	taught	teach	VBN
26005	64	13	through	through	IN
26005	64	14	its	-PRON-	PRP$
26005	64	15	exchange	exchange	NN
26005	64	16	of	of	IN
26005	64	17	ideas	idea	NNS
26005	64	18	,	,	,
26005	64	19	contest	contest	NN
26005	64	20	stories	story	NNS
26005	64	21	,	,	,
26005	64	22	and	and	CC
26005	64	23	recipe	recipe	NN
26005	64	24	contests	contest	NNS
26005	64	25	,	,	,
26005	64	26	the	the	DT
26005	64	27	object	object	NN
26005	64	28	being	be	VBG
26005	64	29	the	the	DT
26005	64	30	same	same	JJ
26005	64	31	in	in	IN
26005	64	32	both	both	DT
26005	64	33	cases	case	NNS
26005	64	34	that	that	DT
26005	64	35	of	of	IN
26005	64	36	instruction	instruction	NN
26005	64	37	,	,	,
26005	64	38	education	education	NN
26005	64	39	and	and	CC
26005	64	40	economy	economy	NN
26005	64	41	in	in	IN
26005	64	42	the	the	DT
26005	64	43	kitchen	kitchen	NN
26005	64	44	and	and	CC
26005	64	45	saving	saving	NN
26005	64	46	of	of	IN
26005	64	47	steps	step	NNS
26005	64	48	in	in	IN
26005	64	49	the	the	DT
26005	64	50	housework	housework	NN
26005	64	51	.	.	.
26005	65	1	It	-PRON-	PRP
26005	65	2	is	be	VBZ
26005	65	3	truly	truly	RB
26005	65	4	said	say	VBN
26005	65	5	of	of	IN
26005	65	6	Germans	Germans	NNPS
26005	65	7	that	that	WDT
26005	65	8	they	-PRON-	PRP
26005	65	9	are	be	VBP
26005	65	10	the	the	DT
26005	65	11	most	most	RBS
26005	65	12	frugal	frugal	JJ
26005	65	13	and	and	CC
26005	65	14	economical	economical	JJ
26005	65	15	of	of	IN
26005	65	16	all	all	DT
26005	65	17	people	people	NNS
26005	65	18	.	.	.
26005	66	1	In	in	IN
26005	66	2	the	the	DT
26005	66	3	past	past	NN
26005	66	4	the	the	DT
26005	66	5	usual	usual	JJ
26005	66	6	method	method	NN
26005	66	7	has	have	VBZ
26005	66	8	been	be	VBN
26005	66	9	to	to	TO
26005	66	10	exert	exert	VB
26005	66	11	this	this	DT
26005	66	12	frugality	frugality	NN
26005	66	13	with	with	IN
26005	66	14	what	what	WP
26005	66	15	is	be	VBZ
26005	66	16	already	already	RB
26005	66	17	on	on	IN
26005	66	18	hand	hand	NN
26005	66	19	in	in	IN
26005	66	20	the	the	DT
26005	66	21	larder	larder	NN
26005	66	22	left	left	NN
26005	66	23	-	-	HYPH
26005	66	24	overs	over	NNS
26005	66	25	,	,	,
26005	66	26	so	so	RB
26005	66	27	to	to	TO
26005	66	28	speak	speak	VB
26005	66	29	.	.	.
26005	67	1	One	one	CD
26005	67	2	point	point	NN
26005	67	3	of	of	IN
26005	67	4	the	the	DT
26005	67	5	modern	modern	JJ
26005	67	6	instruction	instruction	NN
26005	67	7	of	of	IN
26005	67	8	these	these	DT
26005	67	9	wandering	wander	VBG
26005	67	10	domestic	domestic	JJ
26005	67	11	science	science	NN
26005	67	12	teachers	teacher	NNS
26005	67	13	,	,	,
26005	67	14	as	as	IN
26005	67	15	they	-PRON-	PRP
26005	67	16	go	go	VBP
26005	67	17	from	from	IN
26005	67	18	home	home	NN
26005	67	19	to	to	IN
26005	67	20	home	home	NN
26005	67	21	,	,	,
26005	67	22	is	be	VBZ
26005	67	23	to	to	TO
26005	67	24	show	show	VB
26005	67	25	the	the	DT
26005	67	26	economy	economy	NN
26005	67	27	of	of	IN
26005	67	28	systematic	systematic	JJ
26005	67	29	buying	buying	NN
26005	67	30	of	of	IN
26005	67	31	groceries	grocery	NNS
26005	67	32	,	,	,
26005	67	33	meats	meat	NNS
26005	67	34	and	and	CC
26005	67	35	vegetables	vegetable	NNS
26005	67	36	.	.	.
26005	68	1	Where	where	WRB
26005	68	2	the	the	DT
26005	68	3	practice	practice	NN
26005	68	4	in	in	IN
26005	68	5	the	the	DT
26005	68	6	past	past	NN
26005	68	7	has	have	VBZ
26005	68	8	been	be	VBN
26005	68	9	to	to	TO
26005	68	10	buy	buy	VB
26005	68	11	a	a	DT
26005	68	12	little	little	JJ
26005	68	13	,	,	,
26005	68	14	so	so	CC
26005	68	15	there	there	EX
26005	68	16	is	be	VBZ
26005	68	17	not	not	RB
26005	68	18	much	much	JJ
26005	68	19	expenditure	expenditure	NN
26005	68	20	of	of	IN
26005	68	21	money	money	NN
26005	68	22	,	,	,
26005	68	23	German	german	JJ
26005	68	24	housewives	housewife	NNS
26005	68	25	are	be	VBP
26005	68	26	now	now	RB
26005	68	27	taught	teach	VBN
26005	68	28	the	the	DT
26005	68	29	economy	economy	NN
26005	68	30	of	of	IN
26005	68	31	buying	buy	VBG
26005	68	32	in	in	IN
26005	68	33	bulk	bulk	NN
26005	68	34	,	,	,
26005	68	35	because	because	IN
26005	68	36	it	-PRON-	PRP
26005	68	37	is	be	VBZ
26005	68	38	cheaper	cheap	JJR
26005	68	39	,	,	,
26005	68	40	and	and	CC
26005	68	41	there	there	EX
26005	68	42	is	be	VBZ
26005	68	43	never	never	RB
26005	68	44	any	any	DT
26005	68	45	waste	waste	NN
26005	68	46	of	of	IN
26005	68	47	food	food	NN
26005	68	48	in	in	IN
26005	68	49	a	a	DT
26005	68	50	German	german	JJ
26005	68	51	home	home	NN
26005	68	52	,	,	,
26005	68	53	no	no	RB
26005	68	54	matter	matter	RB
26005	68	55	how	how	WRB
26005	68	56	much	much	JJ
26005	68	57	of	of	IN
26005	68	58	it	-PRON-	PRP
26005	68	59	there	there	EX
26005	68	60	may	may	MD
26005	68	61	be	be	VB
26005	68	62	on	on	IN
26005	68	63	hand	hand	NN
26005	68	64	.	.	.
26005	69	1	Neither	neither	DT
26005	69	2	is	be	VBZ
26005	69	3	there	there	EX
26005	69	4	any	any	DT
26005	69	5	good	good	JJ
26005	69	6	reason	reason	NN
26005	69	7	why	why	WRB
26005	69	8	there	there	EX
26005	69	9	should	should	MD
26005	69	10	be	be	VB
26005	69	11	any	any	DT
26005	69	12	waste	waste	NN
26005	69	13	of	of	IN
26005	69	14	food	food	NN
26005	69	15	in	in	IN
26005	69	16	an	an	DT
26005	69	17	American	american	JJ
26005	69	18	home	home	NN
26005	69	19	.	.	.
26005	70	1	Economy	economy	NN
26005	70	2	or	or	CC
26005	70	3	frugality	frugality	NN
26005	70	4	comes	come	VBZ
26005	70	5	from	from	IN
26005	70	6	knowing	know	VBG
26005	70	7	how	how	WRB
26005	70	8	,	,	,
26005	70	9	and	and	CC
26005	70	10	not	not	RB
26005	70	11	from	from	IN
26005	70	12	any	any	DT
26005	70	13	stingy	stingy	JJ
26005	70	14	purpose	purpose	NN
26005	70	15	,	,	,
26005	70	16	as	as	IN
26005	70	17	some	some	DT
26005	70	18	ill	ill	RB
26005	70	19	-	-	HYPH
26005	70	20	advised	advise	VBN
26005	70	21	people	people	NNS
26005	70	22	think	think	VBP
26005	70	23	.	.	.
26005	71	1	The	the	DT
26005	71	2	methods	method	NNS
26005	71	3	of	of	IN
26005	71	4	these	these	DT
26005	71	5	teachers	teacher	NNS
26005	71	6	show	show	VBP
26005	71	7	that	that	IN
26005	71	8	this	this	DT
26005	71	9	wonderful	wonderful	JJ
26005	71	10	nation	nation	NN
26005	71	11	is	be	VBZ
26005	71	12	alive	alive	JJ
26005	71	13	to	to	IN
26005	71	14	the	the	DT
26005	71	15	fact	fact	NN
26005	71	16	that	that	IN
26005	71	17	the	the	DT
26005	71	18	high	high	JJ
26005	71	19	cost	cost	NN
26005	71	20	of	of	IN
26005	71	21	living	living	NN
26005	71	22	is	be	VBZ
26005	71	23	in	in	IN
26005	71	24	our	-PRON-	PRP$
26005	71	25	own	own	JJ
26005	71	26	waste	waste	NN
26005	71	27	and	and	CC
26005	71	28	carelessness	carelessness	NN
26005	71	29	,	,	,
26005	71	30	that	that	DT
26005	71	31	oftentimes	oftentimes	RB
26005	71	32	we	-PRON-	PRP
26005	71	33	do	do	VBP
26005	71	34	not	not	RB
26005	71	35	make	make	VB
26005	71	36	the	the	DT
26005	71	37	most	most	JJS
26005	71	38	of	of	IN
26005	71	39	what	what	WP
26005	71	40	we	-PRON-	PRP
26005	71	41	have	have	VBP
26005	71	42	or	or	CC
26005	71	43	what	what	WP
26005	71	44	we	-PRON-	PRP
26005	71	45	are	be	VBP
26005	71	46	given	give	VBN
26005	71	47	to	to	TO
26005	71	48	do	do	VB
26005	71	49	with	with	IN
26005	71	50	.	.	.
26005	72	1	[	[	-LRB-
26005	72	2	Illustration	illustration	NN
26005	72	3	:	:	:
26005	72	4	Mary	Mary	NNP
26005	72	5	Jane	Jane	NNP
26005	72	6	McClure	McClure	NNP
26005	72	7	]	]	-RRB-
26005	72	8	The	the	DT
26005	72	9	Sweet	Sweet	NNP
26005	72	10	Places	Places	NNPS
26005	72	11	_	_	IN
26005	72	12	I	-PRON-	PRP
26005	72	13	want	want	VBP
26005	72	14	to	to	TO
26005	72	15	go	go	VB
26005	72	16	back	back	RB
26005	72	17	to	to	IN
26005	72	18	the	the	DT
26005	72	19	sweet	sweet	JJ
26005	72	20	mysterious	mysterious	JJ
26005	72	21	places	place	NNS
26005	72	22	,	,	,
26005	72	23	The	the	DT
26005	72	24	crook	crook	NN
26005	72	25	in	in	IN
26005	72	26	the	the	DT
26005	72	27	creek	creek	NN
26005	72	28	-	-	HYPH
26005	72	29	bed	bed	NNP
26005	72	30	nobody	nobody	NN
26005	72	31	knew	know	VBD
26005	72	32	but	but	CC
26005	72	33	me	-PRON-	PRP
26005	72	34	,	,	,
26005	72	35	Where	where	WRB
26005	72	36	the	the	DT
26005	72	37	roots	root	NNS
26005	72	38	in	in	IN
26005	72	39	the	the	DT
26005	72	40	bank	bank	NN
26005	72	41	thrust	thrust	VBD
26005	72	42	out	out	RP
26005	72	43	strange	strange	JJ
26005	72	44	knotty	knotty	NN
26005	72	45	faces	face	VBZ
26005	72	46	,	,	,
26005	72	47	Scaring	scare	VBG
26005	72	48	the	the	DT
26005	72	49	squirrels	squirrel	NNS
26005	72	50	who	who	WP
26005	72	51	stole	steal	VBD
26005	72	52	there	there	RB
26005	72	53	timidly	timidly	RB
26005	72	54	.	.	.
26005	72	55	_	_	NNP
26005	72	56	_	_	NNP
26005	72	57	I	-PRON-	PRP
26005	72	58	want	want	VBP
26005	72	59	to	to	TO
26005	72	60	lie	lie	VB
26005	72	61	under	under	IN
26005	72	62	the	the	DT
26005	72	63	corn	corn	NN
26005	72	64	and	and	CC
26005	72	65	hear	hear	VB
26005	72	66	it	-PRON-	PRP
26005	72	67	rustle	rustle	VB
26005	72	68	,	,	,
26005	72	69	Cool	cool	JJ
26005	72	70	and	and	CC
26005	72	71	green	green	JJ
26005	72	72	in	in	IN
26005	72	73	a	a	DT
26005	72	74	long	long	JJ
26005	72	75	,	,	,
26005	72	76	straight	straight	JJ
26005	72	77	,	,	,
26005	72	78	soldierly	soldierly	RB
26005	72	79	row	row	VBP
26005	72	80	,	,	,
26005	72	81	I	-PRON-	PRP
26005	72	82	am	be	VBP
26005	72	83	tired	tired	JJ
26005	72	84	of	of	IN
26005	72	85	white	white	JJ
26005	72	86	-	-	HYPH
26005	72	87	faced	faced	JJ
26005	72	88	women	woman	NNS
26005	72	89	and	and	CC
26005	72	90	men	man	NNS
26005	72	91	of	of	IN
26005	72	92	iron	iron	NN
26005	72	93	.	.	.
26005	73	1	I	-PRON-	PRP
26005	73	2	want	want	VBP
26005	73	3	to	to	TO
26005	73	4	go	go	VB
26005	73	5	back	back	RB
26005	73	6	where	where	WRB
26005	73	7	the	the	DT
26005	73	8	country	country	NN
26005	73	9	grasses	grass	NNS
26005	73	10	grow	grow	VBP
26005	73	11	.	.	.
26005	73	12	_	_	NNP
26005	73	13	_	_	NNP
26005	73	14	To	to	IN
26005	73	15	the	the	DT
26005	73	16	well	well	RB
26005	73	17	-	-	HYPH
26005	73	18	remembered	remember	VBN
26005	73	19	pasture	pasture	NN
26005	73	20	's	's	POS
26005	73	21	shadiest	shadiest	NN
26005	73	22	corner	corner	NN
26005	73	23	,	,	,
26005	73	24	Where	where	WRB
26005	73	25	under	under	IN
26005	73	26	the	the	DT
26005	73	27	trees	tree	NNS
26005	73	28	the	the	DT
26005	73	29	wild	wild	JJ
26005	73	30	ferns	fern	NNS
26005	73	31	wove	wove	VBP
26005	73	32	their	-PRON-	PRP$
26005	73	33	laces	lace	NNS
26005	73	34	;	;	:
26005	73	35	Hearing	hear	VBG
26005	73	36	the	the	DT
26005	73	37	whip	whip	NN
26005	73	38	-	-	HYPH
26005	73	39	poor	poor	JJ
26005	73	40	-	-	,
26005	73	41	will	will	MD
26005	73	42	's	's	POS
26005	73	43	voice	voice	NN
26005	73	44	in	in	IN
26005	73	45	its	-PRON-	PRP$
26005	73	46	strange	strange	JJ
26005	73	47	,	,	,
26005	73	48	rich	rich	JJ
26005	73	49	sadness--	sadness--	NNP
26005	73	50	I	-PRON-	PRP
26005	73	51	want	want	VBP
26005	73	52	to	to	TO
26005	73	53	go	go	VB
26005	73	54	back	back	RB
26005	73	55	to	to	IN
26005	73	56	the	the	DT
26005	73	57	old	old	JJ
26005	73	58	beloved	beloved	JJ
26005	73	59	places	place	NNS
26005	73	60	.	.	.
26005	73	61	_	_	NNP
26005	73	62	*	*	NFP
26005	73	63	*	*	NFP
26005	73	64	*	*	NFP
26005	73	65	*	*	NFP
26005	73	66	*	*	NFP
26005	73	67	Unafraid	Unafraid	NNP
26005	73	68	Sleep	Sleep	NNP
26005	73	69	lifts	lift	VBZ
26005	73	70	the	the	DT
26005	73	71	flower	flower	NN
26005	73	72	-	-	HYPH
26005	73	73	soul	soul	NN
26005	73	74	with	with	IN
26005	73	75	gentle	gentle	JJ
26005	73	76	hand	hand	NN
26005	73	77	,	,	,
26005	73	78	And	and	CC
26005	73	79	breathes	breathe	VBZ
26005	73	80	upon	upon	IN
26005	73	81	it	-PRON-	PRP
26005	73	82	till	till	IN
26005	73	83	the	the	DT
26005	73	84	petals	petal	NNS
26005	73	85	close	close	JJ
26005	73	86	Softly	Softly	NNP
26005	73	87	and	and	CC
26005	73	88	drowsily	drowsily	RB
26005	73	89	;	;	:
26005	73	90	and	and	CC
26005	73	91	,	,	,
26005	73	92	faint	faint	JJ
26005	73	93	,	,	,
26005	73	94	there	there	EX
26005	73	95	grows	grow	VBZ
26005	73	96	A	a	DT
26005	73	97	melody	melody	NN
26005	73	98	from	from	IN
26005	73	99	some	some	DT
26005	73	100	far	far	RB
26005	73	101	shining	shine	VBG
26005	73	102	strand	strand	NN
26005	73	103	.	.	.
26005	74	1	The	the	DT
26005	74	2	waking	waking	NN
26005	74	3	vision	vision	NN
26005	74	4	's	's	POS
26005	74	5	holden	holden	NN
26005	74	6	to	to	TO
26005	74	7	,	,	,
26005	74	8	till	till	IN
26005	74	9	,	,	,
26005	74	10	fanned	fan	VBN
26005	74	11	By	by	IN
26005	74	12	vagrant	vagrant	JJ
26005	74	13	winds	wind	NNS
26005	74	14	from	from	IN
26005	74	15	distant	distant	JJ
26005	74	16	ports	port	NNS
26005	74	17	,	,	,
26005	74	18	it	-PRON-	PRP
26005	74	19	blows	blow	VBZ
26005	74	20	The	the	DT
26005	74	21	singing	singing	NN
26005	74	22	lips	lip	NNS
26005	74	23	of	of	IN
26005	74	24	dreams	dream	NNS
26005	74	25	into	into	IN
26005	74	26	the	the	DT
26005	74	27	rose	rose	NN
26005	74	28	.	.	.
26005	75	1	The	the	DT
26005	75	2	white	white	JJ
26005	75	3	Night	Night	NNP
26005	75	4	leans	leans	NNPS
26005	75	5	to	to	TO
26005	75	6	kiss	kiss	VB
26005	75	7	the	the	DT
26005	75	8	nodding	nodding	JJ
26005	75	9	land	land	NN
26005	75	10	.	.	.
26005	76	1	Thus	thus	RB
26005	76	2	,	,	,
26005	76	3	in	in	IN
26005	76	4	a	a	DT
26005	76	5	kindred	kindred	JJ
26005	76	6	way	way	NN
26005	76	7	,	,	,
26005	76	8	will	will	MD
26005	76	9	Brother	Brother	NNP
26005	76	10	Death	Death	NNP
26005	76	11	At	at	IN
26005	76	12	the	the	DT
26005	76	13	appointed	appoint	VBN
26005	76	14	hour	hour	NN
26005	76	15	let	let	VBD
26005	76	16	fall	fall	VB
26005	76	17	his	-PRON-	PRP$
26005	76	18	breath	breath	NN
26005	76	19	Upon	upon	IN
26005	76	20	my	-PRON-	PRP$
26005	76	21	soul	soul	NN
26005	76	22	,	,	,
26005	76	23	which	which	WDT
26005	76	24	such	such	JJ
26005	76	25	kind	kind	NN
26005	76	26	dreamlessness	dreamlessness	NN
26005	76	27	Of	of	IN
26005	76	28	pillowing	pillow	VBG
26005	76	29	,	,	,
26005	76	30	after	after	IN
26005	76	31	Life	life	NN
26005	76	32	's	's	POS
26005	76	33	storm	storm	NN
26005	76	34	and	and	CC
26005	76	35	stress	stress	NN
26005	76	36	.	.	.
26005	77	1	I	-PRON-	PRP
26005	77	2	shall	shall	MD
26005	77	3	lie	lie	VB
26005	77	4	unafraid	unafraid	JJ
26005	77	5	,	,	,
26005	77	6	my	-PRON-	PRP$
26005	77	7	petals	petal	NNS
26005	77	8	furled	furl	VBD
26005	77	9	,	,	,
26005	77	10	To	to	TO
26005	77	11	bloom	bloom	VB
26005	77	12	anew	anew	RB
26005	77	13	within	within	IN
26005	77	14	some	some	DT
26005	77	15	fairer	fair	JJR
26005	77	16	world	world	NN
26005	77	17	.	.	.
26005	78	1	--EXCHANGE	--EXCHANGE	NFP
26005	78	2	*	*	NFP
26005	78	3	*	*	NFP
26005	78	4	*	*	NFP
26005	78	5	*	*	NFP
26005	78	6	*	*	NFP
26005	78	7	To	to	IN
26005	78	8	Bleach	Bleach	NNP
26005	78	9	White	White	NNP
26005	78	10	Silk	Silk	NNP
26005	78	11	When	when	WRB
26005	78	12	either	either	CC
26005	78	13	white	white	JJ
26005	78	14	silk	silk	NN
26005	78	15	fabric	fabric	NN
26005	78	16	or	or	CC
26005	78	17	embroidery	embroidery	NN
26005	78	18	has	have	VBZ
26005	78	19	become	become	VBN
26005	78	20	yellowed	yellow	VBN
26005	78	21	from	from	IN
26005	78	22	careless	careless	JJ
26005	78	23	washing	washing	NN
26005	78	24	,	,	,
26005	78	25	it	-PRON-	PRP
26005	78	26	may	may	MD
26005	78	27	be	be	VB
26005	78	28	bleached	bleach	VBN
26005	78	29	in	in	IN
26005	78	30	the	the	DT
26005	78	31	following	following	JJ
26005	78	32	manner	manner	NN
26005	78	33	:	:	:
26005	78	34	Dissolve	dissolve	NN
26005	78	35	two	two	CD
26005	78	36	ounces	ounce	NNS
26005	78	37	each	each	DT
26005	78	38	of	of	IN
26005	78	39	salt	salt	NN
26005	78	40	and	and	CC
26005	78	41	oxalic	oxalic	JJ
26005	78	42	acid	acid	NN
26005	78	43	in	in	IN
26005	78	44	six	six	CD
26005	78	45	quarts	quart	NNS
26005	78	46	of	of	IN
26005	78	47	cold	cold	JJ
26005	78	48	water	water	NN
26005	78	49	.	.	.
26005	79	1	Soak	soak	VB
26005	79	2	the	the	DT
26005	79	3	silk	silk	NN
26005	79	4	in	in	IN
26005	79	5	this	this	DT
26005	79	6	until	until	IN
26005	79	7	the	the	DT
26005	79	8	yellow	yellow	JJ
26005	79	9	tinge	tinge	NN
26005	79	10	disappears	disappear	VBZ
26005	79	11	.	.	.
26005	80	1	This	this	DT
26005	80	2	will	will	MD
26005	80	3	take	take	VB
26005	80	4	about	about	RP
26005	80	5	an	an	DT
26005	80	6	hour	hour	NN
26005	80	7	in	in	IN
26005	80	8	ordinary	ordinary	JJ
26005	80	9	cases	case	NNS
26005	80	10	.	.	.
26005	81	1	Rinse	rinse	VB
26005	81	2	immediately	immediately	RB
26005	81	3	in	in	IN
26005	81	4	several	several	JJ
26005	81	5	clear	clear	JJ
26005	81	6	waters	water	NNS
26005	81	7	.	.	.
26005	82	1	The	the	DT
26005	82	2	Subject	subject	NN
26005	82	3	of	of	IN
26005	82	4	Desserts	dessert	NNS
26005	82	5	[	[	-LRB-
26005	82	6	Illustration	illustration	NN
26005	82	7	]	]	-RRB-
26005	82	8	Although	although	IN
26005	82	9	a	a	DT
26005	82	10	meal	meal	NN
26005	82	11	satisfies	satisfy	VBZ
26005	82	12	your	-PRON-	PRP$
26005	82	13	hunger	hunger	NN
26005	82	14	you	-PRON-	PRP
26005	82	15	should	should	MD
26005	82	16	have	have	VB
26005	82	17	dessert	dessert	NN
26005	82	18	,	,	,
26005	82	19	because	because	IN
26005	82	20	the	the	DT
26005	82	21	educated	educate	VBN
26005	82	22	palate	palate	NN
26005	82	23	craves	crave	VBZ
26005	82	24	that	that	IN
26005	82	25	particular	particular	JJ
26005	82	26	spice	spice	NN
26005	82	27	as	as	IN
26005	82	28	a	a	DT
26005	82	29	proper	proper	JJ
26005	82	30	finish	finish	NN
26005	82	31	.	.	.
26005	83	1	Scientists	scientist	NNS
26005	83	2	tell	tell	VBP
26005	83	3	us	-PRON-	PRP
26005	83	4	that	that	IN
26005	83	5	a	a	DT
26005	83	6	dinner	dinner	NN
26005	83	7	digests	digest	NNS
26005	83	8	better	well	RBR
26005	83	9	because	because	IN
26005	83	10	of	of	IN
26005	83	11	a	a	DT
26005	83	12	tasty	tasty	JJ
26005	83	13	dessert	dessert	NN
26005	83	14	,	,	,
26005	83	15	which	which	WDT
26005	83	16	,	,	,
26005	83	17	they	-PRON-	PRP
26005	83	18	say	say	VBP
26005	83	19	,	,	,
26005	83	20	gives	give	VBZ
26005	83	21	the	the	DT
26005	83	22	final	final	JJ
26005	83	23	stimulus	stimulus	NN
26005	83	24	necessary	necessary	JJ
26005	83	25	to	to	TO
26005	83	26	dispose	dispose	VB
26005	83	27	of	of	IN
26005	83	28	the	the	DT
26005	83	29	food	food	NN
26005	83	30	previously	previously	RB
26005	83	31	received	receive	VBD
26005	83	32	.	.	.
26005	84	1	The	the	DT
26005	84	2	simple	simple	JJ
26005	84	3	desserts	dessert	NNS
26005	84	4	are	be	VBP
26005	84	5	the	the	DT
26005	84	6	best	good	JJS
26005	84	7	desserts	dessert	NNS
26005	84	8	,	,	,
26005	84	9	and	and	CC
26005	84	10	none	none	NN
26005	84	11	is	be	VBZ
26005	84	12	more	more	RBR
26005	84	13	pleasing	pleasing	JJ
26005	84	14	to	to	IN
26005	84	15	the	the	DT
26005	84	16	eye	eye	NN
26005	84	17	and	and	CC
26005	84	18	the	the	DT
26005	84	19	palate	palate	NN
26005	84	20	or	or	CC
26005	84	21	so	so	RB
26005	84	22	easily	easily	RB
26005	84	23	made	make	VBN
26005	84	24	or	or	CC
26005	84	25	so	so	RB
26005	84	26	frequently	frequently	RB
26005	84	27	served	serve	VBN
26005	84	28	in	in	IN
26005	84	29	an	an	DT
26005	84	30	imperfect	imperfect	JJ
26005	84	31	manner	manner	NN
26005	84	32	,	,	,
26005	84	33	than	than	IN
26005	84	34	custards	custard	NNS
26005	84	35	.	.	.
26005	85	1	With	with	IN
26005	85	2	a	a	DT
26005	85	3	supply	supply	NN
26005	85	4	of	of	IN
26005	85	5	good	good	JJ
26005	85	6	eggs	egg	NNS
26005	85	7	in	in	IN
26005	85	8	the	the	DT
26005	85	9	pantry	pantry	NN
26005	85	10	the	the	DT
26005	85	11	housewife	housewife	NN
26005	85	12	need	nee	MD
26005	85	13	never	never	RB
26005	85	14	be	be	VB
26005	85	15	at	at	IN
26005	85	16	a	a	DT
26005	85	17	loss	loss	NN
26005	85	18	for	for	IN
26005	85	19	a	a	DT
26005	85	20	tasty	tasty	JJ
26005	85	21	custard	custard	NN
26005	85	22	,	,	,
26005	85	23	and	and	CC
26005	85	24	if	if	IN
26005	85	25	she	-PRON-	PRP
26005	85	26	is	be	VBZ
26005	85	27	wise	wise	JJ
26005	85	28	enough	enough	RB
26005	85	29	to	to	TO
26005	85	30	buy	buy	VB
26005	85	31	Armour	Armour	NNP
26005	85	32	's	's	POS
26005	85	33	Fancy	Fancy	NNP
26005	85	34	Selects	Selects	NNPS
26005	85	35	when	when	WRB
26005	85	36	she	-PRON-	PRP
26005	85	37	orders	order	VBZ
26005	85	38	eggs	egg	NNS
26005	85	39	from	from	IN
26005	85	40	her	-PRON-	PRP$
26005	85	41	market	market	NN
26005	85	42	man	man	NN
26005	85	43	their	-PRON-	PRP$
26005	85	44	goodness	goodness	NN
26005	85	45	will	will	MD
26005	85	46	be	be	VB
26005	85	47	reflected	reflect	VBN
26005	85	48	in	in	IN
26005	85	49	her	-PRON-	PRP$
26005	85	50	desserts	dessert	NNS
26005	85	51	.	.	.
26005	86	1	Aside	aside	RB
26005	86	2	from	from	IN
26005	86	3	their	-PRON-	PRP$
26005	86	4	goodness	goodness	NN
26005	86	5	their	-PRON-	PRP$
26005	86	6	extra	extra	JJ
26005	86	7	large	large	JJ
26005	86	8	size	size	NN
26005	86	9	will	will	MD
26005	86	10	always	always	RB
26005	86	11	recommend	recommend	VB
26005	86	12	their	-PRON-	PRP$
26005	86	13	use	use	NN
26005	86	14	to	to	IN
26005	86	15	the	the	DT
26005	86	16	wise	wise	JJ
26005	86	17	housewife	housewife	NN
26005	86	18	.	.	.
26005	87	1	They	-PRON-	PRP
26005	87	2	come	come	VBP
26005	87	3	packed	packed	JJ
26005	87	4	in	in	IN
26005	87	5	an	an	DT
26005	87	6	extra	extra	JJ
26005	87	7	large	large	JJ
26005	87	8	carton	carton	NN
26005	87	9	.	.	.
26005	88	1	Custard	Custard	NNP
26005	88	2	Puddings	Puddings	NNP
26005	88	3	These	these	DT
26005	88	4	being	be	VBG
26005	88	5	the	the	DT
26005	88	6	more	more	RBR
26005	88	7	easily	easily	RB
26005	88	8	made	make	VBN
26005	88	9	may	may	MD
26005	88	10	be	be	VB
26005	88	11	considered	consider	VBN
26005	88	12	first	first	RB
26005	88	13	.	.	.
26005	89	1	They	-PRON-	PRP
26005	89	2	may	may	MD
26005	89	3	either	either	RB
26005	89	4	be	be	VB
26005	89	5	steamed	steam	VBN
26005	89	6	or	or	CC
26005	89	7	baked	bake	VBN
26005	89	8	but	but	CC
26005	89	9	the	the	DT
26005	89	10	mixture	mixture	NN
26005	89	11	is	be	VBZ
26005	89	12	the	the	DT
26005	89	13	same	same	JJ
26005	89	14	in	in	IN
26005	89	15	either	either	DT
26005	89	16	case	case	NN
26005	89	17	.	.	.
26005	90	1	Allow	allow	VB
26005	90	2	two	two	CD
26005	90	3	eggs	egg	NNS
26005	90	4	and	and	CC
26005	90	5	a	a	DT
26005	90	6	teaspoonful	teaspoonful	NN
26005	90	7	of	of	IN
26005	90	8	sugar	sugar	NN
26005	90	9	to	to	IN
26005	90	10	each	each	DT
26005	90	11	half	half	JJ
26005	90	12	pint	pint	NN
26005	90	13	of	of	IN
26005	90	14	milk	milk	NN
26005	90	15	.	.	.
26005	91	1	Beat	beat	VB
26005	91	2	the	the	DT
26005	91	3	eggs	egg	NNS
26005	91	4	with	with	IN
26005	91	5	sugar	sugar	NN
26005	91	6	thoroughly	thoroughly	RB
26005	91	7	,	,	,
26005	91	8	but	but	CC
26005	91	9	do	do	VBP
26005	91	10	not	not	RB
26005	91	11	froth	froth	VB
26005	91	12	them	-PRON-	PRP
26005	91	13	,	,	,
26005	91	14	as	as	IN
26005	91	15	the	the	DT
26005	91	16	custard	custard	NN
26005	91	17	must	must	MD
26005	91	18	be	be	VB
26005	91	19	as	as	RB
26005	91	20	smooth	smooth	JJ
26005	91	21	and	and	CC
26005	91	22	free	free	JJ
26005	91	23	from	from	IN
26005	91	24	holes	hole	NNS
26005	91	25	as	as	IN
26005	91	26	possible	possible	JJ
26005	91	27	.	.	.
26005	92	1	Add	add	VB
26005	92	2	the	the	DT
26005	92	3	milk	milk	NN
26005	92	4	slowly	slowly	RB
26005	92	5	,	,	,
26005	92	6	also	also	RB
26005	92	7	a	a	DT
26005	92	8	few	few	JJ
26005	92	9	drops	drop	NNS
26005	92	10	of	of	IN
26005	92	11	flavoring	flavor	VBG
26005	92	12	essence	essence	NN
26005	92	13	--	--	:
26005	92	14	vanilla	vanilla	NN
26005	92	15	,	,	,
26005	92	16	almonds	almond	VBZ
26005	92	17	or	or	CC
26005	92	18	lemon	lemon	NN
26005	92	19	.	.	.
26005	93	1	Pour	pour	VB
26005	93	2	into	into	IN
26005	93	3	a	a	DT
26005	93	4	buttered	butter	VBN
26005	93	5	mould	mould	NN
26005	93	6	(	(	-LRB-
26005	93	7	or	or	CC
26005	93	8	into	into	IN
26005	93	9	individual	individual	JJ
26005	93	10	moulds	mould	NNS
26005	93	11	)	)	-RRB-
26005	93	12	,	,	,
26005	93	13	set	set	VBN
26005	93	14	in	in	IN
26005	93	15	a	a	DT
26005	93	16	pan	pan	NN
26005	93	17	of	of	IN
26005	93	18	hot	hot	JJ
26005	93	19	water	water	NN
26005	93	20	and	and	CC
26005	93	21	bake	bake	VB
26005	93	22	until	until	IN
26005	93	23	firm	firm	NN
26005	93	24	.	.	.
26005	94	1	Chill	chill	VB
26005	94	2	thoroughly	thoroughly	RB
26005	94	3	and	and	CC
26005	94	4	turn	turn	VB
26005	94	5	out	out	RP
26005	94	6	on	on	IN
26005	94	7	serving	serve	VBG
26005	94	8	dish	dish	NN
26005	94	9	.	.	.
26005	95	1	Serve	serve	VB
26005	95	2	with	with	IN
26005	95	3	sugar	sugar	NN
26005	95	4	and	and	CC
26005	95	5	cream	cream	NN
26005	95	6	.	.	.
26005	96	1	A	a	DT
26005	96	2	pleasing	pleasing	JJ
26005	96	3	addition	addition	NN
26005	96	4	to	to	IN
26005	96	5	the	the	DT
26005	96	6	above	above	JJ
26005	96	7	is	be	VBZ
26005	96	8	made	make	VBN
26005	96	9	by	by	IN
26005	96	10	garnishing	garnish	VBG
26005	96	11	the	the	DT
26005	96	12	sides	side	NNS
26005	96	13	of	of	IN
26005	96	14	the	the	DT
26005	96	15	mould	mould	NN
26005	96	16	with	with	IN
26005	96	17	strips	strip	NNS
26005	96	18	of	of	IN
26005	96	19	Canton	Canton	NNP
26005	96	20	ginger	ginger	NN
26005	96	21	before	before	IN
26005	96	22	pouring	pour	VBG
26005	96	23	in	in	IN
26005	96	24	the	the	DT
26005	96	25	custard	custard	NN
26005	96	26	.	.	.
26005	97	1	Coffee	Coffee	NNP
26005	97	2	Custard	Custard	NNP
26005	97	3	Make	make	VBP
26005	97	4	an	an	DT
26005	97	5	infusion	infusion	NN
26005	97	6	of	of	IN
26005	97	7	coffee	coffee	NN
26005	97	8	by	by	IN
26005	97	9	pouring	pour	VBG
26005	97	10	half	half	PDT
26005	97	11	a	a	DT
26005	97	12	pint	pint	NN
26005	97	13	of	of	IN
26005	97	14	boiling	boil	VBG
26005	97	15	milk	milk	NN
26005	97	16	on	on	IN
26005	97	17	a	a	DT
26005	97	18	heaping	heaping	NN
26005	97	19	tablespoonful	tablespoonful	NN
26005	97	20	of	of	IN
26005	97	21	powdered	powder	VBN
26005	97	22	coffee	coffee	NN
26005	97	23	.	.	.
26005	98	1	Put	put	VB
26005	98	2	it	-PRON-	PRP
26005	98	3	aside	aside	RB
26005	98	4	to	to	TO
26005	98	5	settle	settle	VB
26005	98	6	,	,	,
26005	98	7	and	and	CC
26005	98	8	when	when	WRB
26005	98	9	cold	cold	JJ
26005	98	10	strain	strain	NN
26005	98	11	off	off	RP
26005	98	12	the	the	DT
26005	98	13	milk	milk	NN
26005	98	14	and	and	CC
26005	98	15	use	use	NN
26005	98	16	with	with	IN
26005	98	17	the	the	DT
26005	98	18	eggs	egg	NNS
26005	98	19	as	as	IN
26005	98	20	in	in	IN
26005	98	21	previous	previous	JJ
26005	98	22	recipe	recipe	NN
26005	98	23	.	.	.
26005	99	1	Boiled	Boiled	NNP
26005	99	2	Custard	Custard	NNP
26005	99	3	This	this	DT
26005	99	4	is	be	VBZ
26005	99	5	also	also	RB
26005	99	6	made	make	VBN
26005	99	7	from	from	IN
26005	99	8	milk	milk	NN
26005	99	9	and	and	CC
26005	99	10	eggs	egg	NNS
26005	99	11	and	and	CC
26005	99	12	is	be	VBZ
26005	99	13	usually	usually	RB
26005	99	14	served	serve	VBN
26005	99	15	instead	instead	RB
26005	99	16	of	of	IN
26005	99	17	cream	cream	NN
26005	99	18	with	with	IN
26005	99	19	stewed	stew	VBN
26005	99	20	or	or	CC
26005	99	21	preserved	preserve	VBN
26005	99	22	fruit	fruit	NN
26005	99	23	.	.	.
26005	100	1	"	"	``
26005	100	2	Boiled	boiled	JJ
26005	100	3	"	"	''
26005	100	4	custard	custard	NN
26005	100	5	is	be	VBZ
26005	100	6	rather	rather	RB
26005	100	7	a	a	DT
26005	100	8	misnomer	misnomer	NN
26005	100	9	as	as	IN
26005	100	10	on	on	IN
26005	100	11	no	no	DT
26005	100	12	account	account	NN
26005	100	13	must	must	MD
26005	100	14	the	the	DT
26005	100	15	boiling	boiling	NN
26005	100	16	point	point	NN
26005	100	17	be	be	VB
26005	100	18	reached	reach	VBN
26005	100	19	in	in	IN
26005	100	20	cooking	cooking	NN
26005	100	21	,	,	,
26005	100	22	for	for	IN
26005	100	23	if	if	IN
26005	100	24	the	the	DT
26005	100	25	custard	custard	NN
26005	100	26	bubbles	bubble	VBZ
26005	100	27	it	-PRON-	PRP
26005	100	28	curdles	curdle	VBZ
26005	100	29	.	.	.
26005	101	1	As	as	RB
26005	101	2	soon	soon	RB
26005	101	3	as	as	IN
26005	101	4	the	the	DT
26005	101	5	custard	custard	NN
26005	101	6	begins	begin	VBZ
26005	101	7	to	to	TO
26005	101	8	thicken	thicken	VB
26005	101	9	the	the	DT
26005	101	10	saucepan	saucepan	NN
26005	101	11	must	must	MD
26005	101	12	be	be	VB
26005	101	13	taken	take	VBN
26005	101	14	from	from	IN
26005	101	15	the	the	DT
26005	101	16	fire	fire	NN
26005	101	17	and	and	CC
26005	101	18	the	the	DT
26005	101	19	stirring	stir	VBG
26005	101	20	continued	continue	VBN
26005	101	21	for	for	IN
26005	101	22	a	a	DT
26005	101	23	second	second	JJ
26005	101	24	or	or	CC
26005	101	25	two	two	CD
26005	101	26	longer	long	RBR
26005	101	27	.	.	.
26005	102	1	If	if	IN
26005	102	2	the	the	DT
26005	102	3	cooking	cooking	NN
26005	102	4	is	be	VBZ
26005	102	5	done	do	VBN
26005	102	6	in	in	IN
26005	102	7	a	a	DT
26005	102	8	double	double	JJ
26005	102	9	boiler	boiler	NN
26005	102	10	the	the	DT
26005	102	11	risk	risk	NN
26005	102	12	of	of	IN
26005	102	13	boiling	boiling	NN
26005	102	14	is	be	VBZ
26005	102	15	very	very	RB
26005	102	16	much	much	RB
26005	102	17	lessened	lessen	VBN
26005	102	18	.	.	.
26005	103	1	Everyday	Everyday	NNP
26005	103	2	Uses	Uses	NNPS
26005	103	3	of	of	IN
26005	103	4	Armour	Armour	NNP
26005	103	5	's	's	POS
26005	103	6	Grape	Grape	NNP
26005	103	7	Juice	Juice	NNP
26005	103	8	Give	give	VBP
26005	103	9	your	-PRON-	PRP$
26005	103	10	family	family	NN
26005	103	11	Armour	Armour	NNP
26005	103	12	's	's	POS
26005	103	13	Grape	Grape	NNP
26005	103	14	Juice	Juice	NNP
26005	103	15	as	as	IN
26005	103	16	an	an	DT
26005	103	17	everyday	everyday	JJ
26005	103	18	beverage	beverage	NN
26005	103	19	and	and	CC
26005	103	20	their	-PRON-	PRP$
26005	103	21	bodies	body	NNS
26005	103	22	will	will	MD
26005	103	23	be	be	VB
26005	103	24	kept	keep	VBN
26005	103	25	healthy	healthy	JJ
26005	103	26	without	without	IN
26005	103	27	drugs	drug	NNS
26005	103	28	.	.	.
26005	104	1	Instead	instead	RB
26005	104	2	of	of	IN
26005	104	3	serving	serve	VBG
26005	104	4	fruit	fruit	NN
26005	104	5	in	in	IN
26005	104	6	the	the	DT
26005	104	7	morning	morning	NN
26005	104	8	serve	serve	VBP
26005	104	9	a	a	DT
26005	104	10	wineglassful	wineglassful	NN
26005	104	11	of	of	IN
26005	104	12	Armour	Armour	NNP
26005	104	13	's	's	POS
26005	104	14	Grape	Grape	NNP
26005	104	15	Juice	Juice	NNP
26005	104	16	undiluted	undiluted	JJ
26005	104	17	.	.	.
26005	105	1	If	if	IN
26005	105	2	taken	take	VBN
26005	105	3	at	at	IN
26005	105	4	the	the	DT
26005	105	5	beginning	beginning	NN
26005	105	6	of	of	IN
26005	105	7	breakfast	breakfast	NN
26005	105	8	do	do	VBP
26005	105	9	not	not	RB
26005	105	10	add	add	VB
26005	105	11	ice	ice	NN
26005	105	12	.	.	.
26005	106	1	For	for	IN
26005	106	2	children	child	NNS
26005	106	3	,	,	,
26005	106	4	water	water	NN
26005	106	5	may	may	MD
26005	106	6	be	be	VB
26005	106	7	added	add	VBN
26005	106	8	if	if	IN
26005	106	9	desired	desire	VBN
26005	106	10	.	.	.
26005	107	1	In	in	IN
26005	107	2	moistening	moisten	VBG
26005	107	3	mincemeat	mincemeat	NN
26005	107	4	use	use	NN
26005	107	5	Armour	Armour	NNP
26005	107	6	's	's	POS
26005	107	7	Grape	Grape	NNP
26005	107	8	Juice	Juice	NNP
26005	107	9	instead	instead	RB
26005	107	10	of	of	IN
26005	107	11	jelly	jelly	NN
26005	107	12	or	or	CC
26005	107	13	wine	wine	NN
26005	107	14	.	.	.
26005	108	1	In	in	IN
26005	108	2	making	make	VBG
26005	108	3	"	"	``
26005	108	4	Brown	Brown	NNP
26005	108	5	Betty	Betty	NNP
26005	108	6	"	"	''
26005	108	7	use	use	NN
26005	108	8	Armour	Armour	NNP
26005	108	9	's	's	POS
26005	108	10	Grape	Grape	NNP
26005	108	11	Juice	Juice	NNP
26005	108	12	instead	instead	RB
26005	108	13	of	of	IN
26005	108	14	water	water	NN
26005	108	15	and	and	CC
26005	108	16	molasses	molasse	NNS
26005	108	17	and	and	CC
26005	108	18	you	-PRON-	PRP
26005	108	19	will	will	MD
26005	108	20	find	find	VB
26005	108	21	it	-PRON-	PRP
26005	108	22	richer	rich	JJR
26005	108	23	and	and	CC
26005	108	24	more	more	RBR
26005	108	25	delicious	delicious	JJ
26005	108	26	.	.	.
26005	109	1	In	in	IN
26005	109	2	making	make	VBG
26005	109	3	sauce	sauce	NN
26005	109	4	for	for	IN
26005	109	5	all	all	DT
26005	109	6	kinds	kind	NNS
26005	109	7	of	of	IN
26005	109	8	fruit	fruit	NN
26005	109	9	puddings	pudding	NNS
26005	109	10	,	,	,
26005	109	11	use	use	VBP
26005	109	12	Armour	Armour	NNP
26005	109	13	's	's	POS
26005	109	14	Grape	Grape	NNP
26005	109	15	Juice	Juice	NNP
26005	109	16	,	,	,
26005	109	17	hot	hot	JJ
26005	109	18	or	or	CC
26005	109	19	cold	cold	JJ
26005	109	20	,	,	,
26005	109	21	thickened	thicken	VBD
26005	109	22	when	when	WRB
26005	109	23	necessary	necessary	JJ
26005	109	24	with	with	IN
26005	109	25	a	a	DT
26005	109	26	little	little	JJ
26005	109	27	cornstarch	cornstarch	NN
26005	109	28	.	.	.
26005	110	1	When	when	WRB
26005	110	2	making	make	VBG
26005	110	3	fruit	fruit	NN
26005	110	4	salad	salad	NN
26005	110	5	to	to	TO
26005	110	6	be	be	VB
26005	110	7	served	serve	VBN
26005	110	8	as	as	IN
26005	110	9	a	a	DT
26005	110	10	dessert	dessert	NN
26005	110	11	,	,	,
26005	110	12	pour	pour	VB
26005	110	13	over	over	IN
26005	110	14	the	the	DT
26005	110	15	mixed	mix	VBN
26005	110	16	fruits	fruit	NNS
26005	110	17	,	,	,
26005	110	18	immediately	immediately	RB
26005	110	19	before	before	IN
26005	110	20	serving	serve	VBG
26005	110	21	,	,	,
26005	110	22	a	a	DT
26005	110	23	cup	cup	NN
26005	110	24	of	of	IN
26005	110	25	Armour	Armour	NNP
26005	110	26	's	's	POS
26005	110	27	Grape	Grape	NNP
26005	110	28	Juice	Juice	NNP
26005	110	29	.	.	.
26005	111	1	In	in	IN
26005	111	2	serving	serve	VBG
26005	111	3	grape	grape	NN
26005	111	4	fruit	fruit	NN
26005	111	5	,	,	,
26005	111	6	after	after	IN
26005	111	7	carefully	carefully	RB
26005	111	8	removing	remove	VBG
26005	111	9	the	the	DT
26005	111	10	white	white	NNP
26005	111	11	pith	pith	NNP
26005	111	12	,	,	,
26005	111	13	pour	pour	VBP
26005	111	14	over	over	IN
26005	111	15	each	each	DT
26005	111	16	portion	portion	NN
26005	111	17	a	a	DT
26005	111	18	wineglassful	wineglassful	NN
26005	111	19	of	of	IN
26005	111	20	Armour	Armour	NNP
26005	111	21	's	's	POS
26005	111	22	Grape	Grape	NNP
26005	111	23	Juice	Juice	NNP
26005	111	24	.	.	.
26005	112	1	Many	many	JJ
26005	112	2	people	people	NNS
26005	112	3	find	find	VBP
26005	112	4	it	-PRON-	PRP
26005	112	5	difficult	difficult	JJ
26005	112	6	to	to	TO
26005	112	7	take	take	VB
26005	112	8	raw	raw	JJ
26005	112	9	eggs	egg	NNS
26005	112	10	when	when	WRB
26005	112	11	recommended	recommend	VBN
26005	112	12	by	by	IN
26005	112	13	their	-PRON-	PRP$
26005	112	14	doctor	doctor	NN
26005	112	15	.	.	.
26005	113	1	This	this	DT
26005	113	2	difficulty	difficulty	NN
26005	113	3	is	be	VBZ
26005	113	4	removed	remove	VBN
26005	113	5	by	by	IN
26005	113	6	breaking	break	VBG
26005	113	7	the	the	DT
26005	113	8	egg	egg	NN
26005	113	9	into	into	IN
26005	113	10	a	a	DT
26005	113	11	glass	glass	NN
26005	113	12	of	of	IN
26005	113	13	Armour	Armour	NNP
26005	113	14	's	's	POS
26005	113	15	Grape	Grape	NNP
26005	113	16	Juice	Juice	NNP
26005	113	17	.	.	.
26005	114	1	The	the	DT
26005	114	2	egg	egg	NN
26005	114	3	is	be	VBZ
26005	114	4	swallowed	swallow	VBN
26005	114	5	easily	easily	RB
26005	114	6	and	and	CC
26005	114	7	in	in	IN
26005	114	8	addition	addition	NN
26005	114	9	to	to	IN
26005	114	10	the	the	DT
26005	114	11	nourishment	nourishment	NN
26005	114	12	obtained	obtain	VBN
26005	114	13	there	there	EX
26005	114	14	is	be	VBZ
26005	114	15	the	the	DT
26005	114	16	tonic	tonic	NN
26005	114	17	value	value	NN
26005	114	18	of	of	IN
26005	114	19	the	the	DT
26005	114	20	rich	rich	JJ
26005	114	21	fruit	fruit	NN
26005	114	22	from	from	IN
26005	114	23	which	which	WDT
26005	114	24	the	the	DT
26005	114	25	grape	grape	NN
26005	114	26	juice	juice	NN
26005	114	27	is	be	VBZ
26005	114	28	taken	take	VBN
26005	114	29	.	.	.
26005	115	1	_	_	NNP
26005	115	2	VERIBEST	VERIBEST	NNP
26005	115	3	CANNED	CANNED	NNP
26005	115	4	MEATS	MEATS	NNPS
26005	115	5	--	--	:
26005	115	6	save	save	VB
26005	115	7	work	work	NN
26005	115	8	and	and	CC
26005	115	9	worry	worry	VB
26005	115	10	_	_	NNP
26005	115	11	Informal	Informal	NNP
26005	115	12	Porch	Porch	NNP
26005	115	13	Suppers	Suppers	NNPS
26005	115	14	[	[	-LRB-
26005	115	15	Illustration	illustration	NN
26005	115	16	]	]	-RRB-
26005	115	17	If	if	IN
26005	115	18	you	-PRON-	PRP
26005	115	19	are	be	VBP
26005	115	20	fortunate	fortunate	JJ
26005	115	21	enough	enough	RB
26005	115	22	to	to	TO
26005	115	23	possess	possess	VB
26005	115	24	a	a	DT
26005	115	25	wide	wide	JJ
26005	115	26	porch	porch	NN
26005	115	27	or	or	CC
26005	115	28	a	a	DT
26005	115	29	stretch	stretch	NN
26005	115	30	of	of	IN
26005	115	31	lawn	lawn	NN
26005	115	32	do	do	VBP
26005	115	33	not	not	RB
26005	115	34	forget	forget	VB
26005	115	35	your	-PRON-	PRP$
26005	115	36	less	less	RBR
26005	115	37	fortunate	fortunate	JJ
26005	115	38	friends	friend	NNS
26005	115	39	,	,	,
26005	115	40	and	and	CC
26005	115	41	give	give	VB
26005	115	42	an	an	DT
26005	115	43	occasional	occasional	JJ
26005	115	44	informal	informal	JJ
26005	115	45	party	party	NN
26005	115	46	there	there	RB
26005	115	47	while	while	IN
26005	115	48	the	the	DT
26005	115	49	weather	weather	NN
26005	115	50	is	be	VBZ
26005	115	51	still	still	RB
26005	115	52	fine	fine	JJ
26005	115	53	.	.	.
26005	116	1	Food	food	NN
26005	116	2	always	always	RB
26005	116	3	tastes	taste	VBZ
26005	116	4	so	so	RB
26005	116	5	much	much	RB
26005	116	6	better	well	RBR
26005	116	7	in	in	IN
26005	116	8	the	the	DT
26005	116	9	fresh	fresh	JJ
26005	116	10	air	air	NN
26005	116	11	and	and	CC
26005	116	12	when	when	WRB
26005	116	13	friends	friend	NNS
26005	116	14	are	be	VBP
26005	116	15	present	present	JJ
26005	116	16	it	-PRON-	PRP
26005	116	17	makes	make	VBZ
26005	116	18	the	the	DT
26005	116	19	affair	affair	NN
26005	116	20	nothing	nothing	NN
26005	116	21	more	more	JJR
26005	116	22	than	than	IN
26005	116	23	a	a	DT
26005	116	24	kind	kind	NN
26005	116	25	of	of	IN
26005	116	26	glorified	glorify	VBN
26005	116	27	picnic	picnic	NN
26005	116	28	.	.	.
26005	117	1	There	there	EX
26005	117	2	are	be	VBP
26005	117	3	few	few	JJ
26005	117	4	more	more	RBR
26005	117	5	pleasant	pleasant	JJ
26005	117	6	ways	way	NNS
26005	117	7	of	of	IN
26005	117	8	entertaining	entertain	VBG
26005	117	9	than	than	IN
26005	117	10	by	by	IN
26005	117	11	giving	give	VBG
26005	117	12	a	a	DT
26005	117	13	porch	porch	NN
26005	117	14	party	party	NN
26005	117	15	.	.	.
26005	118	1	It	-PRON-	PRP
26005	118	2	is	be	VBZ
26005	118	3	very	very	RB
26005	118	4	little	little	JJ
26005	118	5	trouble	trouble	NN
26005	118	6	to	to	TO
26005	118	7	arrange	arrange	VB
26005	118	8	an	an	DT
26005	118	9	affair	affair	NN
26005	118	10	of	of	IN
26005	118	11	this	this	DT
26005	118	12	kind	kind	NN
26005	118	13	--	--	:
26005	118	14	less	less	JJR
26005	118	15	than	than	IN
26005	118	16	the	the	DT
26005	118	17	average	average	JJ
26005	118	18	picnic	picnic	NN
26005	118	19	indeed	indeed	RB
26005	118	20	--	--	:
26005	118	21	and	and	CC
26005	118	22	grown	grow	VBN
26005	118	23	people	people	NNS
26005	118	24	usually	usually	RB
26005	118	25	enjoy	enjoy	VBP
26005	118	26	it	-PRON-	PRP
26005	118	27	more	more	RBR
26005	118	28	as	as	IN
26005	118	29	it	-PRON-	PRP
26005	118	30	is	be	VBZ
26005	118	31	much	much	RB
26005	118	32	more	more	RBR
26005	118	33	comfortable	comfortable	JJ
26005	118	34	to	to	TO
26005	118	35	sit	sit	VB
26005	118	36	in	in	IN
26005	118	37	a	a	DT
26005	118	38	chair	chair	NN
26005	118	39	before	before	IN
26005	118	40	a	a	DT
26005	118	41	real	real	JJ
26005	118	42	table	table	NN
26005	118	43	than	than	IN
26005	118	44	to	to	TO
26005	118	45	perch	perch	VB
26005	118	46	on	on	IN
26005	118	47	a	a	DT
26005	118	48	log	log	NN
26005	118	49	or	or	CC
26005	118	50	rock	rock	NN
26005	118	51	while	while	IN
26005	118	52	eating	eat	VBG
26005	118	53	.	.	.
26005	119	1	A	a	DT
26005	119	2	porch	porch	NN
26005	119	3	party	party	NN
26005	119	4	is	be	VBZ
26005	119	5	an	an	DT
26005	119	6	ideal	ideal	JJ
26005	119	7	way	way	NN
26005	119	8	of	of	IN
26005	119	9	entertaining	entertain	VBG
26005	119	10	for	for	IN
26005	119	11	the	the	DT
26005	119	12	woman	woman	NN
26005	119	13	who	who	WP
26005	119	14	has	have	VBZ
26005	119	15	to	to	TO
26005	119	16	do	do	VB
26005	119	17	her	-PRON-	PRP$
26005	119	18	own	own	JJ
26005	119	19	work	work	NN
26005	119	20	.	.	.
26005	120	1	Most	Most	JJS
26005	120	2	of	of	IN
26005	120	3	the	the	DT
26005	120	4	dishes	dish	NNS
26005	120	5	can	can	MD
26005	120	6	be	be	VB
26005	120	7	prepared	prepare	VBN
26005	120	8	the	the	DT
26005	120	9	day	day	NN
26005	120	10	before	before	RB
26005	120	11	,	,	,
26005	120	12	making	make	VBG
26005	120	13	the	the	DT
26005	120	14	serving	serving	NN
26005	120	15	easier	easy	JJR
26005	120	16	.	.	.
26005	121	1	If	if	IN
26005	121	2	not	not	RB
26005	121	3	convenient	convenient	JJ
26005	121	4	to	to	TO
26005	121	5	have	have	VB
26005	121	6	a	a	DT
26005	121	7	large	large	JJ
26005	121	8	table	table	NN
26005	121	9	a	a	DT
26005	121	10	number	number	NN
26005	121	11	of	of	IN
26005	121	12	small	small	JJ
26005	121	13	card	card	NN
26005	121	14	tables	table	NNS
26005	121	15	placed	place	VBD
26005	121	16	close	close	RB
26005	121	17	together	together	RB
26005	121	18	will	will	MD
26005	121	19	answer	answer	VB
26005	121	20	the	the	DT
26005	121	21	purpose	purpose	NN
26005	121	22	.	.	.
26005	122	1	Charming	charm	VBG
26005	122	2	table	table	NN
26005	122	3	sets	set	NNS
26005	122	4	of	of	IN
26005	122	5	white	white	JJ
26005	122	6	crepe	crepe	NN
26005	122	7	paper	paper	NN
26005	122	8	can	can	MD
26005	122	9	be	be	VB
26005	122	10	bought	buy	VBN
26005	122	11	for	for	IN
26005	122	12	very	very	RB
26005	122	13	little	little	JJ
26005	122	14	and	and	CC
26005	122	15	save	save	VB
26005	122	16	very	very	RB
26005	122	17	materially	materially	RB
26005	122	18	in	in	IN
26005	122	19	the	the	DT
26005	122	20	doing	doing	NN
26005	122	21	up	up	RP
26005	122	22	of	of	IN
26005	122	23	the	the	DT
26005	122	24	linen	linen	NN
26005	122	25	.	.	.
26005	123	1	Prepare	prepare	VB
26005	123	2	as	as	RB
26005	123	3	much	much	RB
26005	123	4	as	as	IN
26005	123	5	possible	possible	JJ
26005	123	6	early	early	RB
26005	123	7	in	in	IN
26005	123	8	the	the	DT
26005	123	9	day	day	NN
26005	123	10	.	.	.
26005	124	1	If	if	IN
26005	124	2	you	-PRON-	PRP
26005	124	3	have	have	VBP
26005	124	4	sandwiches	sandwich	NNS
26005	124	5	wrap	wrap	VB
26005	124	6	them	-PRON-	PRP
26005	124	7	in	in	IN
26005	124	8	a	a	DT
26005	124	9	damp	damp	JJ
26005	124	10	napkin	napkin	NN
26005	124	11	;	;	:
26005	124	12	if	if	IN
26005	124	13	cold	cold	JJ
26005	124	14	drinks	drink	NNS
26005	124	15	are	be	VBP
26005	124	16	wanted	want	VBN
26005	124	17	have	have	VBP
26005	124	18	them	-PRON-	PRP
26005	124	19	well	well	RB
26005	124	20	chilled	chill	VBN
26005	124	21	,	,	,
26005	124	22	your	-PRON-	PRP$
26005	124	23	glasses	glass	NNS
26005	124	24	and	and	CC
26005	124	25	straws	straw	VBZ
26005	124	26	handy	handy	JJ
26005	124	27	,	,	,
26005	124	28	have	have	VBP
26005	124	29	your	-PRON-	PRP$
26005	124	30	silver	silver	NN
26005	124	31	and	and	CC
26005	124	32	china	china	NNP
26005	124	33	ready	ready	JJ
26005	124	34	at	at	IN
26005	124	35	hand	hand	NN
26005	124	36	so	so	IN
26005	124	37	that	that	IN
26005	124	38	when	when	WRB
26005	124	39	your	-PRON-	PRP$
26005	124	40	guests	guest	NNS
26005	124	41	arrive	arrive	VBP
26005	124	42	you	-PRON-	PRP
26005	124	43	may	may	MD
26005	124	44	devote	devote	VB
26005	124	45	your	-PRON-	PRP$
26005	124	46	time	time	NN
26005	124	47	and	and	CC
26005	124	48	attention	attention	NN
26005	124	49	to	to	IN
26005	124	50	them	-PRON-	PRP
26005	124	51	.	.	.
26005	125	1	The	the	DT
26005	125	2	following	follow	VBG
26005	125	3	menus	menu	NNS
26005	125	4	are	be	VBP
26005	125	5	not	not	RB
26005	125	6	hard	hard	JJ
26005	125	7	to	to	TO
26005	125	8	prepare	prepare	VB
26005	125	9	and	and	CC
26005	125	10	the	the	DT
26005	125	11	dishes	dish	NNS
26005	125	12	will	will	MD
26005	125	13	be	be	VB
26005	125	14	found	find	VBN
26005	125	15	most	most	RBS
26005	125	16	palatable	palatable	JJ
26005	125	17	and	and	CC
26005	125	18	suited	suited	JJ
26005	125	19	to	to	IN
26005	125	20	every	every	DT
26005	125	21	purse	purse	NN
26005	125	22	:	:	:
26005	125	23	Veribest	Veribest	NNP
26005	125	24	Canned	Canned	NNP
26005	125	25	Meats	Meats	NNPS
26005	125	26	,	,	,
26005	125	27	the	the	DT
26005	125	28	standby	standby	NN
26005	125	29	of	of	IN
26005	125	30	the	the	DT
26005	125	31	housewife	housewife	NN
26005	125	32	who	who	WP
26005	125	33	combines	combine	VBZ
26005	125	34	economy	economy	NN
26005	125	35	of	of	IN
26005	125	36	time	time	NN
26005	125	37	with	with	IN
26005	125	38	excellence	excellence	NN
26005	125	39	of	of	IN
26005	125	40	quality	quality	NN
26005	125	41	,	,	,
26005	125	42	are	be	VBP
26005	125	43	used	use	VBN
26005	125	44	in	in	IN
26005	125	45	many	many	JJ
26005	125	46	of	of	IN
26005	125	47	them	-PRON-	PRP
26005	125	48	.	.	.
26005	126	1	There	there	EX
26005	126	2	is	be	VBZ
26005	126	3	a	a	DT
26005	126	4	wide	wide	JJ
26005	126	5	range	range	NN
26005	126	6	of	of	IN
26005	126	7	these	these	DT
26005	126	8	meats	meat	NNS
26005	126	9	delicious	delicious	VBP
26005	126	10	and	and	CC
26005	126	11	many	many	JJ
26005	126	12	ways	way	NNS
26005	126	13	of	of	IN
26005	126	14	using	use	VBG
26005	126	15	them	-PRON-	PRP
26005	126	16	.	.	.
26005	127	1	Every	every	DT
26005	127	2	pantry	pantry	NN
26005	127	3	should	should	MD
26005	127	4	have	have	VB
26005	127	5	at	at	RB
26005	127	6	least	least	RBS
26005	127	7	one	one	CD
26005	127	8	shelf	shelf	NN
26005	127	9	devoted	devote	VBN
26005	127	10	to	to	IN
26005	127	11	them	-PRON-	PRP
26005	127	12	so	so	IN
26005	127	13	that	that	IN
26005	127	14	the	the	DT
26005	127	15	housewife	housewife	NN
26005	127	16	need	nee	MD
26005	127	17	never	never	RB
26005	127	18	be	be	VB
26005	127	19	at	at	IN
26005	127	20	a	a	DT
26005	127	21	loss	loss	NN
26005	127	22	for	for	IN
26005	127	23	the	the	DT
26005	127	24	basis	basis	NN
26005	127	25	of	of	IN
26005	127	26	a	a	DT
26005	127	27	good	good	JJ
26005	127	28	meal	meal	NN
26005	127	29	.	.	.
26005	128	1	FRUIT	FRUIT	NNP
26005	128	2	COCKTAIL	COCKTAIL	NNP
26005	128	3	HAM	ham	NN
26005	128	4	MOUSSÉ	MOUSSÉ	NNP
26005	128	5	,	,	,
26005	128	6	POTATO	POTATO	NNP
26005	128	7	CHIPS	chip	NNS
26005	128	8	or	or	CC
26005	128	9	CREAMED	CREAMED	NNS
26005	128	10	CHICKEN	CHICKEN	NNS
26005	128	11	,	,	,
26005	128	12	served	serve	VBD
26005	128	13	in	in	IN
26005	128	14	roll	roll	NN
26005	128	15	,	,	,
26005	128	16	or	or	CC
26005	128	17	TONGUE	TONGUE	NNP
26005	128	18	TOAST	toast	NN
26005	128	19	,	,	,
26005	128	20	CREAM	CREAM	NNP
26005	128	21	SAUCE	SAUCE	VBN
26005	128	22	or	or	CC
26005	128	23	CHICKEN	CHICKEN	NNS
26005	128	24	IN	in	IN
26005	128	25	ASPIC	ASPIC	NNP
26005	128	26	IN	in	IN
26005	128	27	INDIVIDUAL	INDIVIDUAL	NNP
26005	128	28	MOULDS	MOULDS	NNP
26005	128	29	POTATOES	POTATOES	NNP
26005	128	30	AU	AU	NNP
26005	128	31	GRATIN	gratin	NN
26005	128	32	TOMATO	tomato	NN
26005	128	33	WAFFLES	WAFFLES	NNP
26005	128	34	SALAD	salad	NN
26005	128	35	ROLLS	ROLLS	NNP
26005	128	36	CHILLED	chill	VBN
26005	128	37	CUCUMBERS	cucumber	NNS
26005	128	38	MARSHMALLOW	marshmallow	NN
26005	128	39	PUDDING	pudding	NN
26005	128	40	or	or	CC
26005	128	41	FIG	FIG	NNP
26005	128	42	CUSTARD	custard	JJ
26005	128	43	COFFEE	coffee	NN
26005	128	44	FRAPPÉ	frappé	NN
26005	128	45	ICED	iced	NN
26005	128	46	COCOA	COCOA	NNP
26005	128	47	GRAPE	GRAPE	NNP
26005	128	48	JUICE	juice	NN
26005	128	49	.	.	.
26005	129	1	Ham	Ham	NNP
26005	129	2	Moussé	Moussé	NNP
26005	129	3	One	one	CD
26005	129	4	tablespoonful	tablespoonful	JJ
26005	129	5	granulated	granulate	VBN
26005	129	6	gelatine	gelatine	NN
26005	129	7	,	,	,
26005	129	8	one	one	CD
26005	129	9	half	half	JJ
26005	129	10	cup	cup	NN
26005	129	11	hot	hot	JJ
26005	129	12	water	water	NN
26005	129	13	,	,	,
26005	129	14	one	one	PRP
26005	129	15	can	can	MD
26005	129	16	Veribest	Veribest	NNP
26005	129	17	Deviled	Deviled	NNP
26005	129	18	Ham	Ham	NNP
26005	129	19	,	,	,
26005	129	20	teaspoonful	teaspoonful	JJ
26005	129	21	mustard	mustard	NN
26005	129	22	(	(	-LRB-
26005	129	23	mixed	mixed	JJ
26005	129	24	)	)	-RRB-
26005	129	25	,	,	,
26005	129	26	one	one	CD
26005	129	27	half	half	NN
26005	129	28	cup	cup	NN
26005	129	29	rich	rich	JJ
26005	129	30	cream	cream	NN
26005	129	31	.	.	.
26005	130	1	Dissolve	dissolve	VB
26005	130	2	the	the	DT
26005	130	3	gelatine	gelatine	NN
26005	130	4	in	in	IN
26005	130	5	the	the	DT
26005	130	6	hot	hot	JJ
26005	130	7	water	water	NN
26005	130	8	,	,	,
26005	130	9	and	and	CC
26005	130	10	add	add	VB
26005	130	11	to	to	IN
26005	130	12	the	the	DT
26005	130	13	ham	ham	NN
26005	130	14	;	;	,
26005	130	15	season	season	NN
26005	130	16	with	with	IN
26005	130	17	the	the	DT
26005	130	18	mustard	mustard	NN
26005	130	19	,	,	,
26005	130	20	add	add	VB
26005	130	21	the	the	DT
26005	130	22	cream	cream	NN
26005	130	23	beaten	beat	VBN
26005	130	24	stiff	stiff	JJ
26005	130	25	and	and	CC
26005	130	26	pour	pour	VB
26005	130	27	into	into	IN
26005	130	28	a	a	DT
26005	130	29	mould	mould	NN
26005	130	30	which	which	WDT
26005	130	31	has	have	VBZ
26005	130	32	been	be	VBN
26005	130	33	previously	previously	RB
26005	130	34	wet	wet	JJ
26005	130	35	with	with	IN
26005	130	36	cold	cold	JJ
26005	130	37	water	water	NN
26005	130	38	.	.	.
26005	131	1	Chill	chill	NN
26005	131	2	.	.	.
26005	132	1	Turn	turn	VB
26005	132	2	out	out	RP
26005	132	3	to	to	TO
26005	132	4	serve	serve	VB
26005	132	5	and	and	CC
26005	132	6	garnish	garnish	VB
26005	132	7	with	with	IN
26005	132	8	parsley	parsley	NN
26005	132	9	.	.	.
26005	133	1	Creamed	Creamed	NNP
26005	133	2	Chicken	Chicken	NNP
26005	133	3	Make	make	VBP
26005	133	4	a	a	DT
26005	133	5	plain	plain	RB
26005	133	6	white	white	JJ
26005	133	7	sauce	sauce	NN
26005	133	8	of	of	IN
26005	133	9	one	one	CD
26005	133	10	tablespoonful	tablespoonful	JJ
26005	133	11	butter	butter	NN
26005	133	12	,	,	,
26005	133	13	one	one	CD
26005	133	14	tablespoonful	tablespoonful	JJ
26005	133	15	flour	flour	NN
26005	133	16	and	and	CC
26005	133	17	one	one	CD
26005	133	18	cup	cup	NN
26005	133	19	of	of	IN
26005	133	20	milk	milk	NN
26005	133	21	with	with	IN
26005	133	22	seasoning	seasoning	NN
26005	133	23	of	of	IN
26005	133	24	salt	salt	NN
26005	133	25	and	and	CC
26005	133	26	pepper	pepper	NN
26005	133	27	.	.	.
26005	134	1	When	when	WRB
26005	134	2	this	this	DT
26005	134	3	is	be	VBZ
26005	134	4	ready	ready	JJ
26005	134	5	add	add	VB
26005	134	6	the	the	DT
26005	134	7	contents	content	NNS
26005	134	8	of	of	IN
26005	134	9	a	a	DT
26005	134	10	can	can	NN
26005	134	11	of	of	IN
26005	134	12	Veribest	Veribest	NNP
26005	134	13	Boned	Boned	NNP
26005	134	14	Chicken	Chicken	NNP
26005	134	15	,	,	,
26005	134	16	gently	gently	RB
26005	134	17	pulling	pull	VBG
26005	134	18	apart	apart	RB
26005	134	19	the	the	DT
26005	134	20	flakes	flake	NNS
26005	134	21	of	of	IN
26005	134	22	meat	meat	NN
26005	134	23	with	with	IN
26005	134	24	a	a	DT
26005	134	25	fork	fork	NN
26005	134	26	.	.	.
26005	135	1	When	when	WRB
26005	135	2	thoroughly	thoroughly	RB
26005	135	3	heated	heat	VBN
26005	135	4	serve	serve	NN
26005	135	5	in	in	IN
26005	135	6	a	a	DT
26005	135	7	roll	roll	NN
26005	135	8	which	which	WDT
26005	135	9	has	have	VBZ
26005	135	10	been	be	VBN
26005	135	11	hollowed	hollow	VBN
26005	135	12	out	out	RP
26005	135	13	for	for	IN
26005	135	14	the	the	DT
26005	135	15	purpose	purpose	NN
26005	135	16	,	,	,
26005	135	17	with	with	IN
26005	135	18	a	a	DT
26005	135	19	garnish	garnish	NN
26005	135	20	of	of	IN
26005	135	21	cooked	cooked	JJ
26005	135	22	asparagus	asparagus	NN
26005	135	23	stalks	stalk	NNS
26005	135	24	.	.	.
26005	136	1	Tongue	Tongue	NNP
26005	136	2	Toast	Toast	NNP
26005	136	3	Remove	remove	VBP
26005	136	4	the	the	DT
26005	136	5	contents	content	NNS
26005	136	6	of	of	IN
26005	136	7	a	a	DT
26005	136	8	can	can	NN
26005	136	9	of	of	IN
26005	136	10	Veribest	Veribest	NNP
26005	136	11	Lunch	Lunch	NNP
26005	136	12	Tongue	Tongue	NNP
26005	136	13	and	and	CC
26005	136	14	cut	cut	VBN
26005	136	15	in	in	IN
26005	136	16	dice	dice	NN
26005	136	17	.	.	.
26005	137	1	Add	add	VB
26005	137	2	a	a	DT
26005	137	3	little	little	JJ
26005	137	4	cream	cream	NN
26005	137	5	and	and	CC
26005	137	6	the	the	DT
26005	137	7	beaten	beat	VBN
26005	137	8	yolk	yolk	NN
26005	137	9	of	of	IN
26005	137	10	one	one	CD
26005	137	11	egg	egg	NN
26005	137	12	.	.	.
26005	138	1	Simmer	simmer	NN
26005	138	2	for	for	IN
26005	138	3	a	a	DT
26005	138	4	few	few	JJ
26005	138	5	minutes	minute	NNS
26005	138	6	and	and	CC
26005	138	7	serve	serve	VB
26005	138	8	on	on	IN
26005	138	9	squares	square	NNS
26005	138	10	of	of	IN
26005	138	11	toast	toast	NN
26005	138	12	.	.	.
26005	139	1	Potatoes	potato	NNS
26005	139	2	au	au	VBP
26005	139	3	Gratin	Gratin	NNP
26005	139	4	Dice	Dice	NNP
26005	139	5	enough	enough	JJ
26005	139	6	cold	cold	JJ
26005	139	7	boiled	boil	VBN
26005	139	8	potatoes	potato	NNS
26005	139	9	to	to	TO
26005	139	10	measure	measure	VB
26005	139	11	one	one	CD
26005	139	12	pint	pint	NN
26005	139	13	.	.	.
26005	140	1	Put	put	VB
26005	140	2	one	one	CD
26005	140	3	tablespoonful	tablespoonful	NN
26005	140	4	of	of	IN
26005	140	5	butter	butter	NN
26005	140	6	and	and	CC
26005	140	7	the	the	DT
26005	140	8	same	same	JJ
26005	140	9	amount	amount	NN
26005	140	10	of	of	IN
26005	140	11	flour	flour	NN
26005	140	12	in	in	IN
26005	140	13	a	a	DT
26005	140	14	saucepan	saucepan	NN
26005	140	15	with	with	IN
26005	140	16	a	a	DT
26005	140	17	little	little	JJ
26005	140	18	salt	salt	NN
26005	140	19	and	and	CC
26005	140	20	pepper	pepper	NN
26005	140	21	.	.	.
26005	141	1	Cook	cook	VB
26005	141	2	till	till	IN
26005	141	3	well	well	RB
26005	141	4	mixed	mixed	JJ
26005	141	5	,	,	,
26005	141	6	then	then	RB
26005	141	7	add	add	VB
26005	141	8	one	one	CD
26005	141	9	cupful	cupful	NN
26005	141	10	of	of	IN
26005	141	11	milk	milk	NN
26005	141	12	and	and	CC
26005	141	13	stir	stir	VB
26005	141	14	until	until	IN
26005	141	15	smooth	smooth	JJ
26005	141	16	and	and	CC
26005	141	17	thick	thick	JJ
26005	141	18	.	.	.
26005	142	1	Add	add	VB
26005	142	2	the	the	DT
26005	142	3	potatoes	potato	NNS
26005	142	4	and	and	CC
26005	142	5	simmer	simmer	JJ
26005	142	6	five	five	CD
26005	142	7	minutes	minute	NNS
26005	142	8	,	,	,
26005	142	9	then	then	RB
26005	142	10	pour	pour	VB
26005	142	11	into	into	IN
26005	142	12	a	a	DT
26005	142	13	buttered	butter	VBN
26005	142	14	,	,	,
26005	142	15	shallow	shallow	JJ
26005	142	16	baking	baking	NN
26005	142	17	dish	dish	NN
26005	142	18	.	.	.
26005	143	1	Mix	mix	VB
26005	143	2	one	one	PRP
26005	143	3	scant	scant	JJ
26005	143	4	cupful	cupful	NN
26005	143	5	of	of	IN
26005	143	6	fine	fine	JJ
26005	143	7	,	,	,
26005	143	8	dry	dry	JJ
26005	143	9	bread	bread	NN
26005	143	10	crumbs	crumb	VBZ
26005	143	11	with	with	IN
26005	143	12	one	one	CD
26005	143	13	tablespoonful	tablespoonful	NN
26005	143	14	of	of	IN
26005	143	15	melted	melted	JJ
26005	143	16	butter	butter	NN
26005	143	17	,	,	,
26005	143	18	spread	spread	VBD
26005	143	19	over	over	IN
26005	143	20	the	the	DT
26005	143	21	potatoes	potato	NNS
26005	143	22	and	and	CC
26005	143	23	place	place	NN
26005	143	24	in	in	IN
26005	143	25	a	a	DT
26005	143	26	hot	hot	JJ
26005	143	27	oven	oven	NN
26005	143	28	until	until	IN
26005	143	29	the	the	DT
26005	143	30	crumbs	crumb	NNS
26005	143	31	are	be	VBP
26005	143	32	a	a	DT
26005	143	33	golden	golden	JJ
26005	143	34	brown	brown	NN
26005	143	35	,	,	,
26005	143	36	then	then	RB
26005	143	37	serve	serve	VB
26005	143	38	hot	hot	JJ
26005	143	39	.	.	.
26005	144	1	Marshmallow	Marshmallow	NNP
26005	144	2	Pudding	Pudding	NNP
26005	144	3	Make	make	VBP
26005	144	4	a	a	DT
26005	144	5	plain	plain	JJ
26005	144	6	lemon	lemon	NN
26005	144	7	jelly	jelly	NN
26005	144	8	,	,	,
26005	144	9	adding	add	VBG
26005	144	10	a	a	DT
26005	144	11	little	little	JJ
26005	144	12	sherry	sherry	JJ
26005	144	13	wine	wine	NN
26005	144	14	if	if	IN
26005	144	15	desired	desire	VBN
26005	144	16	.	.	.
26005	145	1	Put	put	VB
26005	145	2	a	a	DT
26005	145	3	layer	layer	NN
26005	145	4	of	of	IN
26005	145	5	sliced	sliced	JJ
26005	145	6	marshmallows	marshmallow	NNS
26005	145	7	in	in	IN
26005	145	8	the	the	DT
26005	145	9	bottom	bottom	NN
26005	145	10	of	of	IN
26005	145	11	the	the	DT
26005	145	12	mold	mold	NN
26005	145	13	,	,	,
26005	145	14	and	and	CC
26005	145	15	when	when	WRB
26005	145	16	the	the	DT
26005	145	17	jelly	jelly	NN
26005	145	18	has	have	VBZ
26005	145	19	begun	begin	VBN
26005	145	20	to	to	TO
26005	145	21	set	set	VB
26005	145	22	spread	spread	VB
26005	145	23	a	a	DT
26005	145	24	little	little	JJ
26005	145	25	of	of	IN
26005	145	26	it	-PRON-	PRP
26005	145	27	over	over	IN
26005	145	28	them	-PRON-	PRP
26005	145	29	.	.	.
26005	146	1	Continue	continue	VB
26005	146	2	with	with	IN
26005	146	3	jelly	jelly	NN
26005	146	4	and	and	CC
26005	146	5	marshmallows	marshmallow	NNS
26005	146	6	till	till	IN
26005	146	7	the	the	DT
26005	146	8	mold	mold	NN
26005	146	9	is	be	VBZ
26005	146	10	full	full	JJ
26005	146	11	,	,	,
26005	146	12	then	then	RB
26005	146	13	put	put	VB
26005	146	14	away	away	RB
26005	146	15	to	to	IN
26005	146	16	harden	harden	NNP
26005	146	17	.	.	.
26005	147	1	Serve	serve	VB
26005	147	2	with	with	IN
26005	147	3	whipped	whip	VBN
26005	147	4	cream	cream	NN
26005	147	5	.	.	.
26005	148	1	A	a	DT
26005	148	2	Dainty	Dainty	NNP
26005	148	3	Dessert	Dessert	NNP
26005	148	4	Lemon	Lemon	NNP
26005	148	5	and	and	CC
26005	148	6	grape	grape	NN
26005	148	7	juice	juice	NN
26005	148	8	frappé	frappé	VBN
26005	148	9	is	be	VBZ
26005	148	10	another	another	DT
26005	148	11	cool	cool	JJ
26005	148	12	dessert	dessert	NN
26005	148	13	that	that	WDT
26005	148	14	is	be	VBZ
26005	148	15	also	also	RB
26005	148	16	light	light	JJ
26005	148	17	.	.	.
26005	149	1	To	to	TO
26005	149	2	make	make	VB
26005	149	3	it	-PRON-	PRP
26005	149	4	,	,	,
26005	149	5	boil	boil	VB
26005	149	6	a	a	DT
26005	149	7	pint	pint	NN
26005	149	8	of	of	IN
26005	149	9	water	water	NN
26005	149	10	with	with	IN
26005	149	11	two	two	CD
26005	149	12	cupfuls	cupful	NNS
26005	149	13	of	of	IN
26005	149	14	granulated	granulated	JJ
26005	149	15	sugar	sugar	NN
26005	149	16	for	for	IN
26005	149	17	ten	ten	CD
26005	149	18	minutes	minute	NNS
26005	149	19	and	and	CC
26005	149	20	cool	cool	VB
26005	149	21	it	-PRON-	PRP
26005	149	22	.	.	.
26005	150	1	Then	then	RB
26005	150	2	add	add	VB
26005	150	3	a	a	DT
26005	150	4	little	little	JJ
26005	150	5	cinnamon	cinnamon	NN
26005	150	6	and	and	CC
26005	150	7	half	half	NN
26005	150	8	a	a	DT
26005	150	9	cupful	cupful	NN
26005	150	10	of	of	IN
26005	150	11	lemon	lemon	NN
26005	150	12	juice	juice	NN
26005	150	13	,	,	,
26005	150	14	and	and	CC
26005	150	15	lastly	lastly	RB
26005	150	16	a	a	DT
26005	150	17	quart	quart	NN
26005	150	18	of	of	IN
26005	150	19	Armour	Armour	NNP
26005	150	20	's	's	POS
26005	150	21	grape	grape	NN
26005	150	22	juice	juice	NN
26005	150	23	.	.	.
26005	151	1	Freeze	freeze	VB
26005	151	2	and	and	CC
26005	151	3	serve	serve	VB
26005	151	4	in	in	IN
26005	151	5	cups	cup	NNS
26005	151	6	,	,	,
26005	151	7	with	with	IN
26005	151	8	a	a	DT
26005	151	9	little	little	JJ
26005	151	10	of	of	IN
26005	151	11	the	the	DT
26005	151	12	grape	grape	NN
26005	151	13	juice	juice	NN
26005	151	14	.	.	.
26005	152	1	*	*	NFP
26005	152	2	*	*	NFP
26005	152	3	*	*	NFP
26005	152	4	*	*	NFP
26005	152	5	*	*	NFP
26005	152	6	Shelving	shelve	VBG
26005	152	7	Responsibility	Responsibility	NNP
26005	152	8	"	"	``
26005	152	9	I	-PRON-	PRP
26005	152	10	'll	will	MD
26005	152	11	ask	ask	VB
26005	152	12	my	-PRON-	PRP$
26005	152	13	husband	husband	NN
26005	152	14	.	.	.
26005	152	15	"	"	''
26005	153	1	"	"	``
26005	153	2	I	-PRON-	PRP
26005	153	3	do	do	VBP
26005	153	4	n't	not	RB
26005	153	5	think	think	VB
26005	153	6	my	-PRON-	PRP$
26005	153	7	husband	husband	NN
26005	153	8	would	would	MD
26005	153	9	allow	allow	VB
26005	153	10	me	-PRON-	PRP
26005	153	11	to	to	TO
26005	153	12	do	do	VB
26005	153	13	that	that	DT
26005	153	14	.	.	.
26005	153	15	"	"	''
26005	154	1	"	"	``
26005	154	2	I	-PRON-	PRP
26005	154	3	'm	be	VBP
26005	154	4	sure	sure	JJ
26005	154	5	Jack	Jack	NNP
26005	154	6	would	would	MD
26005	154	7	say	say	VB
26005	154	8	'	'	``
26005	154	9	No	no	UH
26005	154	10	.	.	.
26005	154	11	'	'	''
26005	154	12	"	"	''
26005	155	1	Do	do	VBP
26005	155	2	you	-PRON-	PRP
26005	155	3	know	know	VB
26005	155	4	the	the	DT
26005	155	5	wife	wife	NN
26005	155	6	who	who	WP
26005	155	7	,	,	,
26005	155	8	whenever	whenever	WRB
26005	155	9	she	-PRON-	PRP
26005	155	10	does	do	VBZ
26005	155	11	not	not	RB
26005	155	12	want	want	VB
26005	155	13	to	to	TO
26005	155	14	do	do	VB
26005	155	15	anything	anything	NN
26005	155	16	,	,	,
26005	155	17	always	always	RB
26005	155	18	places	place	VBZ
26005	155	19	the	the	DT
26005	155	20	responsibility	responsibility	NN
26005	155	21	on	on	IN
26005	155	22	her	-PRON-	PRP$
26005	155	23	husband	husband	NN
26005	155	24	's	's	POS
26005	155	25	shoulders	shoulder	NNS
26005	155	26	?	?	.
26005	156	1	She	-PRON-	PRP
26005	156	2	knows	know	VBZ
26005	156	3	quite	quite	RB
26005	156	4	well	well	RB
26005	156	5	that	that	IN
26005	156	6	she	-PRON-	PRP
26005	156	7	can	can	MD
26005	156	8	do	do	VB
26005	156	9	almost	almost	RB
26005	156	10	anything	anything	NN
26005	156	11	she	-PRON-	PRP
26005	156	12	likes	like	VBZ
26005	156	13	with	with	IN
26005	156	14	her	-PRON-	PRP$
26005	156	15	husband	husband	NN
26005	156	16	,	,	,
26005	156	17	and	and	CC
26005	156	18	that	that	IN
26005	156	19	there	there	EX
26005	156	20	are	be	VBP
26005	156	21	really	really	RB
26005	156	22	precious	precious	JJ
26005	156	23	few	few	JJ
26005	156	24	things	thing	NNS
26005	156	25	that	that	WDT
26005	156	26	he	-PRON-	PRP
26005	156	27	_	_	NNP
26005	156	28	would	would	MD
26005	156	29	_	_	NNP
26005	156	30	say	say	VB
26005	156	31	"	"	``
26005	156	32	No	no	UH
26005	156	33	"	"	''
26005	156	34	to	to	IN
26005	156	35	her	-PRON-	PRP
26005	156	36	doing	doing	NN
26005	156	37	,	,	,
26005	156	38	but	but	CC
26005	156	39	she	-PRON-	PRP
26005	156	40	finds	find	VBZ
26005	156	41	that	that	DT
26005	156	42	to	to	TO
26005	156	43	say	say	VB
26005	156	44	her	-PRON-	PRP$
26005	156	45	husband	husband	NN
26005	156	46	would	would	MD
26005	156	47	never	never	RB
26005	156	48	allow	allow	VB
26005	156	49	her	-PRON-	PRP
26005	156	50	to	to	TO
26005	156	51	do	do	VB
26005	156	52	this	this	DT
26005	156	53	,	,	,
26005	156	54	or	or	CC
26005	156	55	that	that	IN
26005	156	56	,	,	,
26005	156	57	is	be	VBZ
26005	156	58	a	a	DT
26005	156	59	very	very	RB
26005	156	60	easy	easy	JJ
26005	156	61	way	way	NN
26005	156	62	of	of	IN
26005	156	63	saying	say	VBG
26005	156	64	"	"	``
26005	156	65	No	no	UH
26005	156	66	"	"	''
26005	156	67	to	to	IN
26005	156	68	people	people	NNS
26005	156	69	without	without	IN
26005	156	70	offending	offend	VBG
26005	156	71	them	-PRON-	PRP
26005	156	72	.	.	.
26005	157	1	But	but	CC
26005	157	2	it	-PRON-	PRP
26005	157	3	's	be	VBZ
26005	157	4	not	not	RB
26005	157	5	quite	quite	RB
26005	157	6	fair	fair	JJ
26005	157	7	on	on	IN
26005	157	8	the	the	DT
26005	157	9	husband	husband	NN
26005	157	10	really	really	RB
26005	157	11	,	,	,
26005	157	12	because	because	IN
26005	157	13	,	,	,
26005	157	14	after	after	IN
26005	157	15	a	a	DT
26005	157	16	time	time	NN
26005	157	17	,	,	,
26005	157	18	people	people	NNS
26005	157	19	begin	begin	VBP
26005	157	20	to	to	TO
26005	157	21	think	think	VB
26005	157	22	that	that	IN
26005	157	23	he	-PRON-	PRP
26005	157	24	really	really	RB
26005	157	25	must	must	MD
26005	157	26	be	be	VB
26005	157	27	rather	rather	RB
26005	157	28	a	a	DT
26005	157	29	bear	bear	NN
26005	157	30	to	to	TO
26005	157	31	be	be	VB
26005	157	32	so	so	RB
26005	157	33	strict	strict	JJ
26005	157	34	with	with	IN
26005	157	35	his	-PRON-	PRP$
26005	157	36	wife	wife	NN
26005	157	37	.	.	.
26005	158	1	And	and	CC
26005	158	2	he	-PRON-	PRP
26005	158	3	gets	get	VBZ
26005	158	4	disliked	disliked	JJ
26005	158	5	,	,	,
26005	158	6	very	very	RB
26005	158	7	often	often	RB
26005	158	8	,	,	,
26005	158	9	accordingly	accordingly	RB
26005	158	10	.	.	.
26005	159	1	If	if	IN
26005	159	2	you	-PRON-	PRP
26005	159	3	do	do	VBP
26005	159	4	n't	not	RB
26005	159	5	want	want	VB
26005	159	6	to	to	TO
26005	159	7	do	do	VB
26005	159	8	a	a	DT
26005	159	9	thing	thing	NN
26005	159	10	,	,	,
26005	159	11	_	_	NNP
26005	159	12	say	say	VBP
26005	159	13	_	_	NNP
26005	159	14	so	so	RB
26005	159	15	;	;	:
26005	159	16	do	do	VB
26005	159	17	n't	not	RB
26005	159	18	make	make	VB
26005	159	19	your	-PRON-	PRP$
26005	159	20	husband	husband	NN
26005	159	21	the	the	DT
26005	159	22	scapegoat	scapegoat	NN
26005	159	23	.	.	.
26005	160	1	Of	of	RB
26005	160	2	course	course	RB
26005	160	3	the	the	DT
26005	160	4	wife	wife	NN
26005	160	5	who	who	WP
26005	160	6	does	do	VBZ
26005	160	7	this	this	DT
26005	160	8	kind	kind	NN
26005	160	9	of	of	IN
26005	160	10	thing	thing	NN
26005	160	11	never	never	RB
26005	160	12	dreams	dream	VBZ
26005	160	13	that	that	IN
26005	160	14	people	people	NNS
26005	160	15	will	will	MD
26005	160	16	blame	blame	VB
26005	160	17	her	-PRON-	PRP$
26005	160	18	husband	husband	NN
26005	160	19	:	:	:
26005	160	20	it	-PRON-	PRP
26005	160	21	's	be	VBZ
26005	160	22	just	just	RB
26005	160	23	a	a	DT
26005	160	24	convenient	convenient	JJ
26005	160	25	fiction	fiction	NN
26005	160	26	to	to	IN
26005	160	27	her	-PRON-	PRP
26005	160	28	.	.	.
26005	161	1	But	but	CC
26005	161	2	people	people	NNS
26005	161	3	are	be	VBP
26005	161	4	apt	apt	JJ
26005	161	5	to	to	TO
26005	161	6	think	think	VB
26005	161	7	less	less	JJR
26005	161	8	of	of	IN
26005	161	9	her	-PRON-	PRP$
26005	161	10	husband	husband	NN
26005	161	11	because	because	IN
26005	161	12	of	of	IN
26005	161	13	it	-PRON-	PRP
26005	161	14	.	.	.
26005	162	1	So	so	RB
26005	162	2	you	-PRON-	PRP
26005	162	3	'll	will	MD
26005	162	4	be	be	VB
26005	162	5	wise	wise	JJ
26005	162	6	to	to	TO
26005	162	7	find	find	VB
26005	162	8	some	some	DT
26005	162	9	other	other	JJ
26005	162	10	excuse	excuse	NN
26005	162	11	when	when	WRB
26005	162	12	excuses	excuse	NNS
26005	162	13	are	be	VBP
26005	162	14	necessary.--_Exchange	necessary.--_Exchange	NNPS
26005	162	15	.	.	.
26005	162	16	_	_	NNP
26005	162	17	A	A	NNP
26005	162	18	Necessity	Necessity	NNP
26005	162	19	in	in	IN
26005	162	20	the	the	DT
26005	162	21	Pantry	Pantry	NNP
26005	162	22	"	"	''
26005	162	23	How	how	WRB
26005	162	24	can	can	MD
26005	162	25	you	-PRON-	PRP
26005	162	26	get	get	VB
26005	162	27	along	along	RP
26005	162	28	without	without	IN
26005	162	29	a	a	DT
26005	162	30	ham	ham	NN
26005	162	31	in	in	IN
26005	162	32	the	the	DT
26005	162	33	house	house	NN
26005	162	34	?	?	.
26005	162	35	"	"	''
26005	163	1	asked	ask	VBD
26005	163	2	one	one	CD
26005	163	3	housewife	housewife	NN
26005	163	4	of	of	IN
26005	163	5	another	another	DT
26005	163	6	;	;	:
26005	163	7	"	"	``
26005	163	8	to	to	IN
26005	163	9	me	-PRON-	PRP
26005	163	10	it	-PRON-	PRP
26005	163	11	is	be	VBZ
26005	163	12	as	as	RB
26005	163	13	necessary	necessary	JJ
26005	163	14	as	as	IN
26005	163	15	anything	anything	NN
26005	163	16	we	-PRON-	PRP
26005	163	17	ever	ever	RB
26005	163	18	have	have	VBP
26005	163	19	in	in	IN
26005	163	20	our	-PRON-	PRP$
26005	163	21	pantry	pantry	NN
26005	163	22	.	.	.
26005	163	23	"	"	''
26005	164	1	This	this	DT
26005	164	2	housewife	housewife	NN
26005	164	3	,	,	,
26005	164	4	in	in	IN
26005	164	5	saying	say	VBG
26005	164	6	the	the	DT
26005	164	7	above	above	JJ
26005	164	8	,	,	,
26005	164	9	echoed	echo	VBD
26005	164	10	the	the	DT
26005	164	11	sentiments	sentiment	NNS
26005	164	12	of	of	IN
26005	164	13	many	many	JJ
26005	164	14	others	other	NNS
26005	164	15	.	.	.
26005	165	1	There	there	EX
26005	165	2	is	be	VBZ
26005	165	3	no	no	DT
26005	165	4	meat	meat	NN
26005	165	5	more	more	JJR
26005	165	6	"	"	``
26005	165	7	necessary	necessary	JJ
26005	165	8	"	"	''
26005	165	9	in	in	IN
26005	165	10	the	the	DT
26005	165	11	house	house	NN
26005	165	12	than	than	IN
26005	165	13	good	good	JJ
26005	165	14	ham	ham	NN
26005	165	15	.	.	.
26005	166	1	Not	not	RB
26005	166	2	only	only	RB
26005	166	3	is	be	VBZ
26005	166	4	the	the	DT
26005	166	5	meat	meat	NN
26005	166	6	there	there	RB
26005	166	7	in	in	IN
26005	166	8	all	all	DT
26005	166	9	its	-PRON-	PRP$
26005	166	10	nutriment	nutriment	NN
26005	166	11	but	but	CC
26005	166	12	it	-PRON-	PRP
26005	166	13	is	be	VBZ
26005	166	14	preserved	preserve	VBN
26005	166	15	--	--	:
26005	166	16	that	that	RB
26005	166	17	is	is	RB
26005	166	18	,	,	,
26005	166	19	cured	cure	VBN
26005	166	20	and	and	CC
26005	166	21	smoked	smoke	VBN
26005	166	22	--	--	:
26005	166	23	in	in	IN
26005	166	24	such	such	PDT
26005	166	25	a	a	DT
26005	166	26	way	way	NN
26005	166	27	that	that	IN
26005	166	28	there	there	EX
26005	166	29	is	be	VBZ
26005	166	30	given	give	VBN
26005	166	31	to	to	IN
26005	166	32	it	-PRON-	PRP
26005	166	33	a	a	DT
26005	166	34	piquancy	piquancy	NN
26005	166	35	which	which	WDT
26005	166	36	whets	whet	VBZ
26005	166	37	the	the	DT
26005	166	38	appetite	appetite	NN
26005	166	39	and	and	CC
26005	166	40	gives	give	VBZ
26005	166	41	a	a	DT
26005	166	42	stimulus	stimulus	NN
26005	166	43	to	to	IN
26005	166	44	the	the	DT
26005	166	45	gastric	gastric	JJ
26005	166	46	juices	juice	NNS
26005	166	47	,	,	,
26005	166	48	thus	thus	RB
26005	166	49	aiding	aid	VBG
26005	166	50	--	--	:
26005	166	51	so	so	IN
26005	166	52	the	the	DT
26005	166	53	doctors	doctor	NNS
26005	166	54	tell	tell	VBP
26005	166	55	us	-PRON-	PRP
26005	166	56	--	--	:
26005	166	57	the	the	DT
26005	166	58	process	process	NN
26005	166	59	of	of	IN
26005	166	60	digestion	digestion	NN
26005	166	61	.	.	.
26005	167	1	In	in	IN
26005	167	2	so	so	RB
26005	167	3	many	many	JJ
26005	167	4	cases	case	NNS
26005	167	5	of	of	IN
26005	167	6	convalescence	convalescence	NN
26005	167	7	where	where	WRB
26005	167	8	the	the	DT
26005	167	9	appetite	appetite	NN
26005	167	10	is	be	VBZ
26005	167	11	flagging	flag	VBG
26005	167	12	and	and	CC
26005	167	13	the	the	DT
26005	167	14	digestion	digestion	NN
26005	167	15	weak	weak	JJ
26005	167	16	,	,	,
26005	167	17	ham	ham	NNP
26005	167	18	and	and	CC
26005	167	19	bacon	bacon	NN
26005	167	20	are	be	VBP
26005	167	21	prescribed	prescribe	VBN
26005	167	22	,	,	,
26005	167	23	both	both	DT
26005	167	24	for	for	IN
26005	167	25	their	-PRON-	PRP$
26005	167	26	tonic	tonic	NN
26005	167	27	and	and	CC
26005	167	28	nutritive	nutritive	JJ
26005	167	29	value	value	NN
26005	167	30	.	.	.
26005	168	1	On	on	IN
26005	168	2	the	the	DT
26005	168	3	crisp	crisp	JJ
26005	168	4	snappy	snappy	JJ
26005	168	5	mornings	morning	NNS
26005	168	6	of	of	IN
26005	168	7	autumn	autumn	NN
26005	168	8	when	when	WRB
26005	168	9	a	a	DT
26005	168	10	hearty	hearty	JJ
26005	168	11	breakfast	breakfast	NN
26005	168	12	is	be	VBZ
26005	168	13	necessary	necessary	JJ
26005	168	14	and	and	CC
26005	168	15	the	the	DT
26005	168	16	appetite	appetite	NN
26005	168	17	has	have	VBZ
26005	168	18	not	not	RB
26005	168	19	yet	yet	RB
26005	168	20	recovered	recover	VBN
26005	168	21	from	from	IN
26005	168	22	the	the	DT
26005	168	23	jading	jade	VBG
26005	168	24	effects	effect	NNS
26005	168	25	of	of	IN
26005	168	26	the	the	DT
26005	168	27	hot	hot	JJ
26005	168	28	weather	weather	NN
26005	168	29	what	what	WP
26005	168	30	could	could	MD
26005	168	31	be	be	VB
26005	168	32	more	more	RBR
26005	168	33	tempting	tempting	JJ
26005	168	34	and	and	CC
26005	168	35	more	more	RBR
26005	168	36	nourishing	nourishing	JJ
26005	168	37	than	than	IN
26005	168	38	a	a	DT
26005	168	39	slice	slice	NN
26005	168	40	of	of	IN
26005	168	41	broiled	broil	VBN
26005	168	42	ham	ham	NN
26005	168	43	--	--	:
26005	168	44	broiled	broil	VBN
26005	168	45	just	just	RB
26005	168	46	enough	enough	RB
26005	168	47	to	to	TO
26005	168	48	be	be	VB
26005	168	49	thoroughly	thoroughly	RB
26005	168	50	cooked	cook	VBN
26005	168	51	and	and	CC
26005	168	52	yet	yet	RB
26005	168	53	not	not	RB
26005	168	54	enough	enough	JJ
26005	168	55	to	to	TO
26005	168	56	discolor	discolor	VB
26005	168	57	the	the	DT
26005	168	58	delicious	delicious	JJ
26005	168	59	appetising	appetise	VBG
26005	168	60	pink	pink	JJ
26005	168	61	color	color	NN
26005	168	62	of	of	IN
26005	168	63	the	the	DT
26005	168	64	meat	meat	NN
26005	168	65	.	.	.
26005	169	1	Even	even	RB
26005	169	2	the	the	DT
26005	169	3	aroma	aroma	NN
26005	169	4	thrown	throw	VBN
26005	169	5	out	out	RP
26005	169	6	in	in	IN
26005	169	7	the	the	DT
26005	169	8	process	process	NN
26005	169	9	of	of	IN
26005	169	10	cooking	cooking	NN
26005	169	11	sends	send	VBZ
26005	169	12	a	a	DT
26005	169	13	tempting	tempting	JJ
26005	169	14	appeal	appeal	NN
26005	169	15	to	to	IN
26005	169	16	the	the	DT
26005	169	17	stomach	stomach	NN
26005	169	18	that	that	WDT
26005	169	19	is	be	VBZ
26005	169	20	impossible	impossible	JJ
26005	169	21	to	to	TO
26005	169	22	resist	resist	VB
26005	169	23	.	.	.
26005	170	1	Buying	buy	VBG
26005	170	2	a	a	DT
26005	170	3	whole	whole	JJ
26005	170	4	ham	ham	NN
26005	170	5	at	at	IN
26005	170	6	a	a	DT
26005	170	7	time	time	NN
26005	170	8	is	be	VBZ
26005	170	9	the	the	DT
26005	170	10	best	good	JJS
26005	170	11	and	and	CC
26005	170	12	most	most	RBS
26005	170	13	economical	economical	JJ
26005	170	14	way	way	NN
26005	170	15	of	of	IN
26005	170	16	buying	buy	VBG
26005	170	17	ham	ham	NN
26005	170	18	,	,	,
26005	170	19	as	as	IN
26005	170	20	experience	experience	NN
26005	170	21	will	will	MD
26005	170	22	prove	prove	VB
26005	170	23	.	.	.
26005	171	1	It	-PRON-	PRP
26005	171	2	can	can	MD
26005	171	3	be	be	VB
26005	171	4	boiled	boil	VBN
26005	171	5	or	or	CC
26005	171	6	baked	bake	VBN
26005	171	7	whole	whole	JJ
26005	171	8	and	and	CC
26005	171	9	sliced	slice	VBD
26005	171	10	for	for	IN
26005	171	11	whatever	whatever	WDT
26005	171	12	purpose	purpose	NN
26005	171	13	intended	intend	VBN
26005	171	14	.	.	.
26005	172	1	When	when	WRB
26005	172	2	baked	bake	VBN
26005	172	3	ham	ham	NNP
26005	172	4	is	be	VBZ
26005	172	5	broiled	broil	VBN
26005	172	6	for	for	IN
26005	172	7	breakfast	breakfast	NN
26005	172	8	it	-PRON-	PRP
26005	172	9	requires	require	VBZ
26005	172	10	to	to	TO
26005	172	11	be	be	VB
26005	172	12	cooked	cook	VBN
26005	172	13	just	just	RB
26005	172	14	long	long	RB
26005	172	15	enough	enough	RB
26005	172	16	to	to	TO
26005	172	17	get	get	VB
26005	172	18	hot	hot	JJ
26005	172	19	all	all	PDT
26005	172	20	the	the	DT
26005	172	21	way	way	NN
26005	172	22	through	through	RB
26005	172	23	.	.	.
26005	173	1	It	-PRON-	PRP
26005	173	2	is	be	VBZ
26005	173	3	many	many	JJ
26005	173	4	years	year	NNS
26005	173	5	since	since	IN
26005	173	6	the	the	DT
26005	173	7	curing	curing	NN
26005	173	8	of	of	IN
26005	173	9	ham	ham	NNP
26005	173	10	was	be	VBD
26005	173	11	first	first	RB
26005	173	12	tried	try	VBN
26005	173	13	and	and	CC
26005	173	14	in	in	IN
26005	173	15	those	those	DT
26005	173	16	years	year	NNS
26005	173	17	much	much	JJ
26005	173	18	has	have	VBZ
26005	173	19	been	be	VBN
26005	173	20	accomplished	accomplish	VBN
26005	173	21	.	.	.
26005	174	1	Today	Today	NNP
26005	174	2	Armour	Armour	NNP
26005	174	3	's	's	POS
26005	174	4	Star	Star	NNP
26005	174	5	Hams	Hams	NNP
26005	174	6	represent	represent	VBP
26005	174	7	perfection	perfection	NN
26005	174	8	in	in	IN
26005	174	9	cured	cure	VBN
26005	174	10	ham	ham	NN
26005	174	11	.	.	.
26005	175	1	In	in	IN
26005	175	2	them	-PRON-	PRP
26005	175	3	the	the	DT
26005	175	4	highest	high	JJS
26005	175	5	quality	quality	NN
26005	175	6	is	be	VBZ
26005	175	7	allied	ally	VBN
26005	175	8	to	to	IN
26005	175	9	skillful	skillful	JJ
26005	175	10	curing	curing	NN
26005	175	11	and	and	CC
26005	175	12	careful	careful	JJ
26005	175	13	smoking	smoking	NN
26005	175	14	.	.	.
26005	176	1	From	from	IN
26005	176	2	many	many	JJ
26005	176	3	thousand	thousand	CD
26005	176	4	hams	ham	NNS
26005	176	5	those	those	DT
26005	176	6	intended	intend	VBN
26005	176	7	for	for	IN
26005	176	8	the	the	DT
26005	176	9	Star	Star	NNP
26005	176	10	brand	brand	NN
26005	176	11	are	be	VBP
26005	176	12	chosen	choose	VBN
26005	176	13	;	;	:
26005	176	14	the	the	DT
26005	176	15	process	process	NN
26005	176	16	of	of	IN
26005	176	17	curing	cure	VBG
26005	176	18	is	be	VBZ
26005	176	19	a	a	DT
26005	176	20	specialty	specialty	NN
26005	176	21	of	of	IN
26005	176	22	Armour	Armour	NNP
26005	176	23	and	and	CC
26005	176	24	Company	Company	NNP
26005	176	25	,	,	,
26005	176	26	and	and	CC
26005	176	27	careful	careful	JJ
26005	176	28	smoking	smoking	NN
26005	176	29	over	over	IN
26005	176	30	green	green	JJ
26005	176	31	hickory	hickory	NN
26005	176	32	logs	log	NNS
26005	176	33	gives	give	VBZ
26005	176	34	the	the	DT
26005	176	35	final	final	JJ
26005	176	36	necessary	necessary	JJ
26005	176	37	touch	touch	NN
26005	176	38	.	.	.
26005	177	1	They	-PRON-	PRP
26005	177	2	say	say	VBP
26005	177	3	"	"	``
26005	177	4	the	the	DT
26005	177	5	proof	proof	NN
26005	177	6	of	of	IN
26005	177	7	the	the	DT
26005	177	8	pudding	pudding	NN
26005	177	9	is	be	VBZ
26005	177	10	the	the	DT
26005	177	11	tasting	tasting	NN
26005	177	12	of	of	IN
26005	177	13	it	-PRON-	PRP
26005	177	14	"	"	''
26005	177	15	and	and	CC
26005	177	16	this	this	DT
26005	177	17	applies	apply	VBZ
26005	177	18	to	to	IN
26005	177	19	Armour	Armour	NNP
26005	177	20	's	's	POS
26005	177	21	Star	Star	NNP
26005	177	22	Hams	Hams	NNP
26005	177	23	as	as	RB
26005	177	24	well	well	RB
26005	177	25	.	.	.
26005	178	1	[	[	-LRB-
26005	178	2	Many	many	JJ
26005	178	3	ways	way	NNS
26005	178	4	of	of	IN
26005	178	5	using	use	VBG
26005	178	6	this	this	DT
26005	178	7	,	,	,
26005	178	8	to	to	IN
26005	178	9	most	most	JJS
26005	178	10	people	people	NNS
26005	178	11	,	,	,
26005	178	12	necessary	necessary	JJ
26005	178	13	meat	meat	NN
26005	178	14	,	,	,
26005	178	15	will	will	MD
26005	178	16	be	be	VB
26005	178	17	found	find	VBN
26005	178	18	on	on	IN
26005	178	19	page	page	NN
26005	178	20	12	12	CD
26005	178	21	.	.	.
26005	178	22	]	]	-RRB-
26005	179	1	[	[	-LRB-
26005	179	2	Illustration	illustration	NN
26005	179	3	:	:	:
26005	179	4	_	_	NNP
26005	179	5	Built	build	VBN
26005	179	6	in	in	IN
26005	179	7	Cupboards	Cupboards	NNP
26005	179	8	and	and	CC
26005	179	9	Shelves	Shelves	NNPS
26005	179	10	Economize	Economize	NNP
26005	179	11	on	on	IN
26005	179	12	Space	Space	NNP
26005	179	13	and	and	CC
26005	179	14	are	be	VBP
26005	179	15	Especially	especially	RB
26005	179	16	Nice	nice	JJ
26005	179	17	for	for	IN
26005	179	18	Linens	Linens	NNP
26005	179	19	_	_	NNP
26005	179	20	]	]	-RRB-
26005	179	21	Halloween	Halloween	NNP
26005	179	22	Hints	Hints	NNP
26005	179	23	Witch	witch	NN
26005	179	24	Apples	apple	NNS
26005	179	25	Bake	bake	VBP
26005	179	26	large	large	JJ
26005	179	27	apples	apple	NNS
26005	179	28	from	from	IN
26005	179	29	which	which	WDT
26005	179	30	the	the	DT
26005	179	31	core	core	NN
26005	179	32	has	have	VBZ
26005	179	33	been	be	VBN
26005	179	34	removed	remove	VBN
26005	179	35	until	until	IN
26005	179	36	soft	soft	JJ
26005	179	37	,	,	,
26005	179	38	but	but	CC
26005	179	39	not	not	RB
26005	179	40	long	long	RB
26005	179	41	enough	enough	RB
26005	179	42	to	to	TO
26005	179	43	burst	burst	VB
26005	179	44	the	the	DT
26005	179	45	skin	skin	NN
26005	179	46	.	.	.
26005	180	1	When	when	WRB
26005	180	2	cooked	cook	VBN
26005	180	3	,	,	,
26005	180	4	insert	insert	VB
26005	180	5	a	a	DT
26005	180	6	marshmallow	marshmallow	NN
26005	180	7	into	into	IN
26005	180	8	the	the	DT
26005	180	9	core	core	NN
26005	180	10	space	space	NN
26005	180	11	,	,	,
26005	180	12	put	put	VB
26005	180	13	a	a	DT
26005	180	14	teaspoonful	teaspoonful	JJ
26005	180	15	of	of	IN
26005	180	16	sugar	sugar	NN
26005	180	17	on	on	IN
26005	180	18	top	top	NN
26005	180	19	and	and	CC
26005	180	20	a	a	DT
26005	180	21	few	few	JJ
26005	180	22	maraschino	maraschino	JJ
26005	180	23	cherries	cherry	NNS
26005	180	24	.	.	.
26005	181	1	When	when	WRB
26005	181	2	ready	ready	JJ
26005	181	3	to	to	TO
26005	181	4	serve	serve	VB
26005	181	5	turn	turn	NN
26005	181	6	over	over	RP
26005	181	7	each	each	DT
26005	181	8	a	a	DT
26005	181	9	scant	scant	JJ
26005	181	10	teaspoonful	teaspoonful	NN
26005	181	11	of	of	IN
26005	181	12	brandy	brandy	NN
26005	181	13	and	and	CC
26005	181	14	light	light	NN
26005	181	15	just	just	RB
26005	181	16	as	as	IN
26005	181	17	the	the	DT
26005	181	18	table	table	NN
26005	181	19	is	be	VBZ
26005	181	20	reached	reach	VBN
26005	181	21	.	.	.
26005	182	1	The	the	DT
26005	182	2	brandy	brandy	NN
26005	182	3	will	will	MD
26005	182	4	burn	burn	VB
26005	182	5	with	with	IN
26005	182	6	a	a	DT
26005	182	7	ghastly	ghastly	RB
26005	182	8	flame	flame	NN
26005	182	9	and	and	CC
26005	182	10	melt	melt	VB
26005	182	11	the	the	DT
26005	182	12	sugar	sugar	NN
26005	182	13	and	and	CC
26005	182	14	marshmallows	marshmallow	NNS
26005	182	15	.	.	.
26005	183	1	Whipped	whip	VBN
26005	183	2	cream	cream	NN
26005	183	3	served	serve	VBD
26005	183	4	in	in	IN
26005	183	5	a	a	DT
26005	183	6	bowl	bowl	NN
26005	183	7	is	be	VBZ
26005	183	8	a	a	DT
26005	183	9	delicious	delicious	JJ
26005	183	10	addition	addition	NN
26005	183	11	.	.	.
26005	184	1	Witch	Witch	NNP
26005	184	2	Cake	Cake	NNP
26005	184	3	Cream	Cream	NNP
26005	184	4	one	one	CD
26005	184	5	half	half	NN
26005	184	6	cupful	cupful	NN
26005	184	7	of	of	IN
26005	184	8	butter	butter	NN
26005	184	9	with	with	IN
26005	184	10	one	one	CD
26005	184	11	and	and	CC
26005	184	12	one	one	CD
26005	184	13	half	half	NN
26005	184	14	cupfuls	cupful	NNS
26005	184	15	of	of	IN
26005	184	16	sugar	sugar	NN
26005	184	17	;	;	:
26005	184	18	add	add	VB
26005	184	19	three	three	CD
26005	184	20	eggs	egg	NNS
26005	184	21	and	and	CC
26005	184	22	beat	beat	VBD
26005	184	23	five	five	CD
26005	184	24	minutes	minute	NNS
26005	184	25	;	;	:
26005	184	26	add	add	VB
26005	184	27	one	one	CD
26005	184	28	cupful	cupful	NN
26005	184	29	of	of	IN
26005	184	30	milk	milk	NN
26005	184	31	.	.	.
26005	185	1	Sift	sift	VB
26005	185	2	together	together	RB
26005	185	3	one	one	CD
26005	185	4	third	third	JJ
26005	185	5	cupful	cupful	NN
26005	185	6	of	of	IN
26005	185	7	cornstarch	cornstarch	NN
26005	185	8	,	,	,
26005	185	9	and	and	CC
26005	185	10	two	two	CD
26005	185	11	cupfuls	cupful	NNS
26005	185	12	of	of	IN
26005	185	13	flour	flour	NN
26005	185	14	,	,	,
26005	185	15	one	one	CD
26005	185	16	and	and	CC
26005	185	17	one	one	CD
26005	185	18	half	half	NN
26005	185	19	teaspoonfuls	teaspoonful	NNS
26005	185	20	of	of	IN
26005	185	21	ground	ground	NN
26005	185	22	mixed	mixed	JJ
26005	185	23	spices	spice	NNS
26005	185	24	,	,	,
26005	185	25	and	and	CC
26005	185	26	three	three	CD
26005	185	27	teaspoonfuls	teaspoonful	NNS
26005	185	28	of	of	IN
26005	185	29	baking	baking	NN
26005	185	30	powder	powder	NN
26005	185	31	;	;	:
26005	185	32	then	then	RB
26005	185	33	add	add	VB
26005	185	34	to	to	IN
26005	185	35	the	the	DT
26005	185	36	mixture	mixture	NN
26005	185	37	.	.	.
26005	186	1	Now	now	RB
26005	186	2	add	add	VB
26005	186	3	one	one	CD
26005	186	4	cupful	cupful	NN
26005	186	5	of	of	IN
26005	186	6	seeded	seeded	JJ
26005	186	7	floured	floured	JJ
26005	186	8	raisins	raisin	NNS
26005	186	9	,	,	,
26005	186	10	also	also	RB
26005	186	11	one	one	CD
26005	186	12	cupful	cupful	NN
26005	186	13	of	of	IN
26005	186	14	chopped	chop	VBN
26005	186	15	nuts	nut	NNS
26005	186	16	.	.	.
26005	187	1	Turn	turn	VB
26005	187	2	into	into	IN
26005	187	3	a	a	DT
26005	187	4	well	well	RB
26005	187	5	greased	grease	VBN
26005	187	6	loaf	loaf	NN
26005	187	7	cake	cake	NN
26005	187	8	pan	pan	NN
26005	187	9	and	and	CC
26005	187	10	bake	bake	VB
26005	187	11	in	in	IN
26005	187	12	a	a	DT
26005	187	13	moderate	moderate	JJ
26005	187	14	oven	oven	NN
26005	187	15	about	about	IN
26005	187	16	forty	forty	CD
26005	187	17	-	-	HYPH
26005	187	18	five	five	CD
26005	187	19	minutes	minute	NNS
26005	187	20	.	.	.
26005	188	1	Frost	frost	JJ
26005	188	2	with	with	IN
26005	188	3	a	a	DT
26005	188	4	white	white	JJ
26005	188	5	boiled	boil	VBN
26005	188	6	icing	icing	NN
26005	188	7	.	.	.
26005	189	1	Melt	Melt	NNP
26005	189	2	sweet	sweet	JJ
26005	189	3	chocolate	chocolate	NN
26005	189	4	to	to	TO
26005	189	5	equal	equal	VB
26005	189	6	one	one	CD
26005	189	7	third	third	JJ
26005	189	8	cupful	cupful	JJ
26005	189	9	,	,	,
26005	189	10	flavor	flavor	NN
26005	189	11	with	with	IN
26005	189	12	a	a	DT
26005	189	13	teaspoonful	teaspoonful	NN
26005	189	14	of	of	IN
26005	189	15	lemon	lemon	NN
26005	189	16	juice	juice	NN
26005	189	17	,	,	,
26005	189	18	add	add	VB
26005	189	19	one	one	CD
26005	189	20	cupful	cupful	NN
26005	189	21	of	of	IN
26005	189	22	boiled	boil	VBN
26005	189	23	chestnuts	chestnut	NNS
26005	189	24	which	which	WDT
26005	189	25	have	have	VBP
26005	189	26	been	be	VBN
26005	189	27	run	run	VBN
26005	189	28	through	through	IN
26005	189	29	the	the	DT
26005	189	30	meat	meat	NN
26005	189	31	grinder	grinder	NN
26005	189	32	,	,	,
26005	189	33	and	and	CC
26005	189	34	enough	enough	JJ
26005	189	35	confectionery	confectionery	JJ
26005	189	36	sugar	sugar	NN
26005	189	37	to	to	TO
26005	189	38	make	make	VB
26005	189	39	a	a	DT
26005	189	40	paste	paste	NN
26005	189	41	easily	easily	RB
26005	189	42	handled	handle	VBN
26005	189	43	.	.	.
26005	190	1	Roll	roll	NN
26005	190	2	and	and	CC
26005	190	3	cut	cut	VB
26005	190	4	(	(	-LRB-
26005	190	5	by	by	IN
26005	190	6	pasteboard	pasteboard	NN
26005	190	7	pattern	pattern	NN
26005	190	8	)	)	-RRB-
26005	190	9	black	black	JJ
26005	190	10	cats	cat	NNS
26005	190	11	or	or	CC
26005	190	12	any	any	DT
26005	190	13	other	other	JJ
26005	190	14	Halloween	Halloween	NNP
26005	190	15	figure	figure	NN
26005	190	16	,	,	,
26005	190	17	press	press	VB
26005	190	18	them	-PRON-	PRP
26005	190	19	into	into	IN
26005	190	20	the	the	DT
26005	190	21	icing	icing	NN
26005	190	22	on	on	IN
26005	190	23	the	the	DT
26005	190	24	sides	side	NNS
26005	190	25	of	of	IN
26005	190	26	the	the	DT
26005	190	27	cake	cake	NN
26005	190	28	.	.	.
26005	191	1	Sautéing	sautéing	NN
26005	191	2	and	and	CC
26005	191	3	Frying	fry	VBG
26005	191	4	[	[	-LRB-
26005	191	5	Illustration	illustration	NN
26005	191	6	]	]	-RRB-
26005	191	7	"	"	``
26005	191	8	What	what	WP
26005	191	9	is	be	VBZ
26005	191	10	the	the	DT
26005	191	11	difference	difference	NN
26005	191	12	between	between	IN
26005	191	13	sautéing	sautée	VBG
26005	191	14	potatoes	potato	NNS
26005	191	15	and	and	CC
26005	191	16	frying	fry	VBG
26005	191	17	them	-PRON-	PRP
26005	191	18	?	?	.
26005	191	19	"	"	''
26005	192	1	asks	ask	VBZ
26005	192	2	a	a	DT
26005	192	3	young	young	JJ
26005	192	4	housekeeper	housekeeper	NN
26005	192	5	from	from	IN
26005	192	6	South	South	NNP
26005	192	7	Dakota	Dakota	NNP
26005	192	8	in	in	IN
26005	192	9	the	the	DT
26005	192	10	Day	day	NN
26005	192	11	's	's	POS
26005	192	12	Work	work	NN
26005	192	13	,	,	,
26005	192	14	and	and	CC
26005	192	15	as	as	IN
26005	192	16	the	the	DT
26005	192	17	subject	subject	NN
26005	192	18	is	be	VBZ
26005	192	19	of	of	IN
26005	192	20	much	much	JJ
26005	192	21	importance	importance	NN
26005	192	22	and	and	CC
26005	192	23	deserving	deserving	NN
26005	192	24	of	of	IN
26005	192	25	more	more	JJR
26005	192	26	space	space	NN
26005	192	27	than	than	IN
26005	192	28	may	may	MD
26005	192	29	be	be	VB
26005	192	30	given	give	VBN
26005	192	31	to	to	IN
26005	192	32	it	-PRON-	PRP
26005	192	33	in	in	IN
26005	192	34	the	the	DT
26005	192	35	correspondence	correspondence	NN
26005	192	36	columns	column	NNS
26005	192	37	it	-PRON-	PRP
26005	192	38	is	be	VBZ
26005	192	39	answered	answer	VBN
26005	192	40	here	here	RB
26005	192	41	.	.	.
26005	193	1	In	in	IN
26005	193	2	a	a	DT
26005	193	3	word	word	NN
26005	193	4	,	,	,
26005	193	5	to	to	TO
26005	193	6	sauté	sauté	VB
26005	193	7	--	--	:
26005	193	8	pronounced	pronounced	JJ
26005	193	9	sotay	sotay	NN
26005	193	10	--	--	:
26005	193	11	anything	anything	NN
26005	193	12	,	,	,
26005	193	13	is	be	VBZ
26005	193	14	to	to	TO
26005	193	15	cook	cook	VB
26005	193	16	it	-PRON-	PRP
26005	193	17	in	in	IN
26005	193	18	a	a	DT
26005	193	19	shallow	shallow	JJ
26005	193	20	frying	fry	VBG
26005	193	21	pan	pan	NN
26005	193	22	with	with	IN
26005	193	23	a	a	DT
26005	193	24	little	little	JJ
26005	193	25	fat	fat	NN
26005	193	26	,	,	,
26005	193	27	turning	turn	VBG
26005	193	28	as	as	IN
26005	193	29	one	one	CD
26005	193	30	side	side	NN
26005	193	31	is	be	VBZ
26005	193	32	browned	brown	VBN
26005	193	33	to	to	TO
26005	193	34	let	let	VB
26005	193	35	the	the	DT
26005	193	36	other	other	JJ
26005	193	37	color	color	NN
26005	193	38	.	.	.
26005	194	1	Cooked	cooked	JJ
26005	194	2	potatoes	potato	NNS
26005	194	3	are	be	VBP
26005	194	4	often	often	RB
26005	194	5	warmed	warm	VBN
26005	194	6	over	over	IN
26005	194	7	this	this	DT
26005	194	8	way	way	NN
26005	194	9	.	.	.
26005	195	1	To	to	TO
26005	195	2	"	"	``
26005	195	3	fry	fry	VB
26005	195	4	"	"	''
26005	195	5	potatoes	potato	NNS
26005	195	6	,	,	,
26005	195	7	croquettes	croquette	NNS
26005	195	8	,	,	,
26005	195	9	etc	etc	FW
26005	195	10	.	.	FW
26005	195	11	,	,	,
26005	195	12	is	be	VBZ
26005	195	13	to	to	TO
26005	195	14	cook	cook	VB
26005	195	15	them	-PRON-	PRP
26005	195	16	in	in	IN
26005	195	17	deep	deep	JJ
26005	195	18	boiling	boiling	NN
26005	195	19	fat	fat	NN
26005	195	20	,	,	,
26005	195	21	immersing	immerse	VBG
26005	195	22	the	the	DT
26005	195	23	object	object	NN
26005	195	24	to	to	TO
26005	195	25	be	be	VB
26005	195	26	fried	fry	VBN
26005	195	27	while	while	IN
26005	195	28	the	the	DT
26005	195	29	fat	fat	NN
26005	195	30	is	be	VBZ
26005	195	31	boiling	boil	VBG
26005	195	32	hot	hot	RB
26005	195	33	.	.	.
26005	196	1	That	that	DT
26005	196	2	is	be	VBZ
26005	196	3	the	the	DT
26005	196	4	difference	difference	NN
26005	196	5	between	between	IN
26005	196	6	sautéing	sautéing	NN
26005	196	7	and	and	CC
26005	196	8	frying	frying	NN
26005	196	9	but	but	CC
26005	196	10	there	there	EX
26005	196	11	are	be	VBP
26005	196	12	one	one	CD
26005	196	13	or	or	CC
26005	196	14	two	two	CD
26005	196	15	points	point	NNS
26005	196	16	about	about	IN
26005	196	17	frying	fry	VBG
26005	196	18	--	--	:
26005	196	19	this	this	DT
26005	196	20	much	much	RB
26005	196	21	abused	abused	JJ
26005	196	22	way	way	NN
26005	196	23	of	of	IN
26005	196	24	cooking	cooking	NN
26005	196	25	--	--	:
26005	196	26	that	that	WDT
26005	196	27	must	must	MD
26005	196	28	be	be	VB
26005	196	29	borne	bear	VBN
26005	196	30	in	in	IN
26005	196	31	mind	mind	NN
26005	196	32	if	if	IN
26005	196	33	one	one	PRP
26005	196	34	would	would	MD
26005	196	35	have	have	VB
26005	196	36	the	the	DT
26005	196	37	best	good	JJS
26005	196	38	results	result	NNS
26005	196	39	.	.	.
26005	197	1	In	in	IN
26005	197	2	frying	fry	VBG
26005	197	3	,	,	,
26005	197	4	a	a	DT
26005	197	5	deep	deep	JJ
26005	197	6	kettle	kettle	NN
26005	197	7	must	must	MD
26005	197	8	be	be	VB
26005	197	9	used	use	VBN
26005	197	10	and	and	CC
26005	197	11	it	-PRON-	PRP
26005	197	12	is	be	VBZ
26005	197	13	wise	wise	JJ
26005	197	14	to	to	TO
26005	197	15	keep	keep	VB
26005	197	16	one	one	CD
26005	197	17	for	for	IN
26005	197	18	this	this	DT
26005	197	19	purpose	purpose	NN
26005	197	20	only	only	RB
26005	197	21	.	.	.
26005	198	1	The	the	DT
26005	198	2	one	one	NN
26005	198	3	called	call	VBN
26005	198	4	a	a	DT
26005	198	5	Scotch	Scotch	NNP
26005	198	6	bowl	bowl	NN
26005	198	7	is	be	VBZ
26005	198	8	especially	especially	RB
26005	198	9	made	make	VBN
26005	198	10	for	for	IN
26005	198	11	this	this	DT
26005	198	12	purpose	purpose	NN
26005	198	13	and	and	CC
26005	198	14	is	be	VBZ
26005	198	15	most	most	RBS
26005	198	16	satisfactory	satisfactory	JJ
26005	198	17	.	.	.
26005	199	1	Use	use	VB
26005	199	2	only	only	RB
26005	199	3	the	the	DT
26005	199	4	best	good	JJS
26005	199	5	fat	fat	NN
26005	199	6	for	for	IN
26005	199	7	frying	fry	VBG
26005	199	8	--	--	:
26005	199	9	an	an	DT
26005	199	10	absolutely	absolutely	RB
26005	199	11	pure	pure	JJ
26005	199	12	leaf	leaf	NN
26005	199	13	lard	lard	NN
26005	199	14	which	which	WDT
26005	199	15	contains	contain	VBZ
26005	199	16	neither	neither	CC
26005	199	17	water	water	NN
26005	199	18	nor	nor	CC
26005	199	19	salt	salt	NN
26005	199	20	and	and	CC
26005	199	21	have	have	VB
26005	199	22	your	-PRON-	PRP$
26005	199	23	kettle	kettle	NN
26005	199	24	two	two	CD
26005	199	25	thirds	third	NNS
26005	199	26	full	full	JJ
26005	199	27	,	,	,
26005	199	28	that	that	RB
26005	199	29	is	is	RB
26005	199	30	,	,	,
26005	199	31	deep	deep	JJ
26005	199	32	enough	enough	RB
26005	199	33	to	to	TO
26005	199	34	quite	quite	RB
26005	199	35	cover	cover	VB
26005	199	36	the	the	DT
26005	199	37	article	article	NN
26005	199	38	to	to	TO
26005	199	39	be	be	VB
26005	199	40	fried	fry	VBN
26005	199	41	.	.	.
26005	200	1	Once	once	RB
26005	200	2	started	start	VBD
26005	200	3	,	,	,
26005	200	4	this	this	DT
26005	200	5	quantity	quantity	NN
26005	200	6	must	must	MD
26005	200	7	be	be	VB
26005	200	8	kept	keep	VBN
26005	200	9	up	up	RP
26005	200	10	,	,	,
26005	200	11	as	as	IN
26005	200	12	it	-PRON-	PRP
26005	200	13	reduces	reduce	VBZ
26005	200	14	slightly	slightly	RB
26005	200	15	with	with	IN
26005	200	16	each	each	DT
26005	200	17	frying	frying	NN
26005	200	18	,	,	,
26005	200	19	but	but	CC
26005	200	20	the	the	DT
26005	200	21	same	same	JJ
26005	200	22	fat	fat	NN
26005	200	23	may	may	MD
26005	200	24	be	be	VB
26005	200	25	used	use	VBN
26005	200	26	again	again	RB
26005	200	27	and	and	CC
26005	200	28	again	again	RB
26005	200	29	if	if	IN
26005	200	30	care	care	NN
26005	200	31	be	be	VB
26005	200	32	taken	take	VBN
26005	200	33	to	to	TO
26005	200	34	keep	keep	VB
26005	200	35	it	-PRON-	PRP
26005	200	36	clean	clean	JJ
26005	200	37	and	and	CC
26005	200	38	of	of	IN
26005	200	39	a	a	DT
26005	200	40	good	good	JJ
26005	200	41	color	color	NN
26005	200	42	.	.	.
26005	201	1	After	after	IN
26005	201	2	each	each	DT
26005	201	3	frying	frying	NN
26005	201	4	let	let	VBD
26005	201	5	the	the	DT
26005	201	6	fat	fat	NN
26005	201	7	cool	cool	VB
26005	201	8	a	a	DT
26005	201	9	little	little	JJ
26005	201	10	and	and	CC
26005	201	11	strain	strain	VB
26005	201	12	to	to	TO
26005	201	13	remove	remove	VB
26005	201	14	crumbs	crumb	NNS
26005	201	15	,	,	,
26005	201	16	etc	etc	FW
26005	201	17	.	.	FW
26005	201	18	,	,	,
26005	201	19	which	which	WDT
26005	201	20	would	would	MD
26005	201	21	otherwise	otherwise	RB
26005	201	22	burn	burn	VB
26005	201	23	and	and	CC
26005	201	24	spoil	spoil	VB
26005	201	25	the	the	DT
26005	201	26	fat	fat	NN
26005	201	27	.	.	.
26005	202	1	If	if	IN
26005	202	2	strained	strain	VBN
26005	202	3	when	when	WRB
26005	202	4	very	very	RB
26005	202	5	hot	hot	JJ
26005	202	6	it	-PRON-	PRP
26005	202	7	is	be	VBZ
26005	202	8	apt	apt	JJ
26005	202	9	to	to	TO
26005	202	10	unsolder	unsolder	VB
26005	202	11	the	the	DT
26005	202	12	strainer	strainer	NN
26005	202	13	.	.	.
26005	203	1	Wipe	wipe	VB
26005	203	2	the	the	DT
26005	203	3	kettle	kettle	NN
26005	203	4	clean	clean	JJ
26005	203	5	,	,	,
26005	203	6	return	return	VB
26005	203	7	the	the	DT
26005	203	8	strained	strained	JJ
26005	203	9	lard	lard	NN
26005	203	10	and	and	CC
26005	203	11	set	set	VBN
26005	203	12	aside	aside	RB
26005	203	13	until	until	IN
26005	203	14	wanted	want	VBD
26005	203	15	again	again	RB
26005	203	16	.	.	.
26005	204	1	French	French	NNP
26005	204	2	Fried	Fried	NNP
26005	204	3	Potatoes	Potatoes	NNPS
26005	204	4	are	be	VBP
26005	204	5	sliced	slice	VBN
26005	204	6	thin	thin	JJ
26005	204	7	or	or	CC
26005	204	8	cut	cut	VBN
26005	204	9	lengthwise	lengthwise	RB
26005	204	10	in	in	IN
26005	204	11	strips	strip	NNS
26005	204	12	laid	lay	VBN
26005	204	13	in	in	IN
26005	204	14	ice	ice	NN
26005	204	15	water	water	NN
26005	204	16	for	for	IN
26005	204	17	half	half	PDT
26005	204	18	an	an	DT
26005	204	19	hour	hour	NN
26005	204	20	;	;	:
26005	204	21	then	then	RB
26005	204	22	dried	dry	VBN
26005	204	23	thoroughly	thoroughly	RB
26005	204	24	between	between	IN
26005	204	25	two	two	CD
26005	204	26	towels	towel	NNS
26005	204	27	and	and	CC
26005	204	28	plunged	plunge	VBN
26005	204	29	into	into	IN
26005	204	30	boiling	boil	VBG
26005	204	31	deep	deep	JJ
26005	204	32	fat	fat	NN
26005	204	33	.	.	.
26005	205	1	As	as	RB
26005	205	2	soon	soon	RB
26005	205	3	as	as	IN
26005	205	4	they	-PRON-	PRP
26005	205	5	are	be	VBP
26005	205	6	delicately	delicately	RB
26005	205	7	browned	brown	VBN
26005	205	8	they	-PRON-	PRP
26005	205	9	are	be	VBP
26005	205	10	fished	fish	VBN
26005	205	11	out	out	RP
26005	205	12	with	with	IN
26005	205	13	a	a	DT
26005	205	14	split	split	NN
26005	205	15	spoon	spoon	NN
26005	205	16	and	and	CC
26005	205	17	laid	lay	VBN
26005	205	18	in	in	IN
26005	205	19	a	a	DT
26005	205	20	hot	hot	JJ
26005	205	21	colander	colander	NN
26005	205	22	to	to	TO
26005	205	23	drain	drain	VB
26005	205	24	off	off	RP
26005	205	25	every	every	DT
26005	205	26	drop	drop	NN
26005	205	27	of	of	IN
26005	205	28	fat	fat	NN
26005	205	29	.	.	.
26005	206	1	Serve	serve	VB
26005	206	2	at	at	IN
26005	206	3	once	once	RB
26005	206	4	.	.	.
26005	207	1	German	german	JJ
26005	207	2	Fried	Fried	NNP
26005	207	3	Potatoes	Potatoes	NNPS
26005	207	4	are	be	VBP
26005	207	5	as	as	IN
26005	207	6	a	a	DT
26005	207	7	rule	rule	NN
26005	207	8	cooked	cook	VBN
26005	207	9	and	and	CC
26005	207	10	cold	cold	JJ
26005	207	11	before	before	IN
26005	207	12	they	-PRON-	PRP
26005	207	13	are	be	VBP
26005	207	14	sautéed	sautéed	JJ
26005	207	15	.	.	.
26005	208	1	Some	some	DT
26005	208	2	prefer	prefer	VBP
26005	208	3	them	-PRON-	PRP
26005	208	4	to	to	IN
26005	208	5	the	the	DT
26005	208	6	French	French	NNP
26005	208	7	.	.	.
26005	209	1	To	to	IN
26005	209	2	many	many	JJ
26005	209	3	minds	mind	NNS
26005	209	4	they	-PRON-	PRP
26005	209	5	never	never	RB
26005	209	6	get	get	VBP
26005	209	7	quite	quite	RB
26005	209	8	rid	rid	JJ
26005	209	9	of	of	IN
26005	209	10	the	the	DT
26005	209	11	stale	stale	JJ
26005	209	12	taste	taste	NN
26005	209	13	that	that	WDT
26005	209	14	clings	cling	VBZ
26005	209	15	to	to	IN
26005	209	16	the	the	DT
26005	209	17	cold	cold	JJ
26005	209	18	potato	potato	NN
26005	209	19	.	.	.
26005	210	1	The	the	DT
26005	210	2	same	same	JJ
26005	210	3	may	may	MD
26005	210	4	be	be	VB
26005	210	5	said	say	VBN
26005	210	6	of	of	IN
26005	210	7	stewed	stew	VBN
26005	210	8	cold	cold	JJ
26005	210	9	,	,	,
26005	210	10	cooked	cooked	JJ
26005	210	11	potatoes	potato	NNS
26005	210	12	.	.	.
26005	211	1	The	the	DT
26005	211	2	least	least	JJS
26005	211	3	objectionable	objectionable	JJ
26005	211	4	way	way	NN
26005	211	5	of	of	IN
26005	211	6	serving	serve	VBG
26005	211	7	them	-PRON-	PRP
26005	211	8	as	as	IN
26005	211	9	left	left	JJ
26005	211	10	-	-	HYPH
26005	211	11	overs	over	NNS
26005	211	12	is	be	VBZ
26005	211	13	to	to	TO
26005	211	14	sauté	sauté	VB
26005	211	15	them	-PRON-	PRP
26005	211	16	.	.	.
26005	212	1	[	[	-LRB-
26005	212	2	Illustration	illustration	NN
26005	212	3	:	:	:
26005	212	4	Simple	simple	JJ
26005	212	5	Furniture	furniture	NN
26005	212	6	of	of	IN
26005	212	7	Quaint	Quaint	NNP
26005	212	8	Shape	Shape	NNP
26005	212	9	and	and	CC
26005	212	10	Design	Design	NNP
26005	212	11	]	]	-RRB-
26005	212	12	"	"	``
26005	212	13	_	_	NNP
26005	212	14	To	to	TO
26005	212	15	have	have	VB
26005	212	16	bread	bread	NN
26005	212	17	excite	excite	NNP
26005	212	18	thankfulness	thankfulness	NN
26005	212	19	,	,	,
26005	212	20	and	and	CC
26005	212	21	a	a	DT
26005	212	22	drink	drink	NN
26005	212	23	of	of	IN
26005	212	24	water	water	NN
26005	212	25	send	send	VB
26005	212	26	the	the	DT
26005	212	27	heart	heart	NN
26005	212	28	to	to	IN
26005	212	29	God	God	NNP
26005	212	30	,	,	,
26005	212	31	is	be	VBZ
26005	212	32	better	well	JJR
26005	212	33	than	than	IN
26005	212	34	sighs	sigh	NNS
26005	212	35	for	for	IN
26005	212	36	the	the	DT
26005	212	37	unattainable	unattainable	JJ
26005	212	38	.	.	.
26005	213	1	To	to	TO
26005	213	2	plough	plough	VB
26005	213	3	a	a	DT
26005	213	4	straight	straight	JJ
26005	213	5	furrow	furrow	NN
26005	213	6	on	on	IN
26005	213	7	Monday	Monday	NNP
26005	213	8	,	,	,
26005	213	9	or	or	CC
26005	213	10	dust	dust	VB
26005	213	11	a	a	DT
26005	213	12	room	room	NN
26005	213	13	well	well	RB
26005	213	14	on	on	IN
26005	213	15	Tuesday	Tuesday	NNP
26005	213	16	,	,	,
26005	213	17	or	or	CC
26005	213	18	kiss	kiss	VB
26005	213	19	a	a	DT
26005	213	20	bumped	bump	VBN
26005	213	21	forehead	forehead	NN
26005	213	22	on	on	IN
26005	213	23	Wednesday	Wednesday	NNP
26005	213	24	,	,	,
26005	213	25	is	be	VBZ
26005	213	26	worth	worth	JJ
26005	213	27	more	more	JJR
26005	213	28	than	than	IN
26005	213	29	the	the	DT
26005	213	30	most	most	RBS
26005	213	31	ecstatic	ecstatic	JJ
26005	213	32	thrill	thrill	NN
26005	213	33	under	under	IN
26005	213	34	Sunday	Sunday	NNP
26005	213	35	eloquence	eloquence	NN
26005	213	36	.	.	.
26005	214	1	Spirituality	spirituality	NN
26005	214	2	is	be	VBZ
26005	214	3	seeing	see	VBG
26005	214	4	God	God	NNP
26005	214	5	in	in	IN
26005	214	6	common	common	JJ
26005	214	7	things	thing	NNS
26005	214	8	and	and	CC
26005	214	9	showing	show	VBG
26005	214	10	God	God	NNP
26005	214	11	in	in	IN
26005	214	12	common	common	JJ
26005	214	13	tasks._"--MALTBIE	tasks._"--MALTBIE	NFP
26005	214	14	D.	D.	NNP
26005	214	15	BACOCK	BACOCK	NNP
26005	214	16	.	.	.
26005	215	1	The	the	DT
26005	215	2	School	School	NNP
26005	215	3	Child	Child	NNP
26005	215	4	's	's	POS
26005	215	5	Sleep	Sleep	NNP
26005	215	6	The	the	DT
26005	215	7	mother	mother	NN
26005	215	8	who	who	WP
26005	215	9	has	have	VBZ
26005	215	10	a	a	DT
26005	215	11	child	child	NN
26005	215	12	at	at	IN
26005	215	13	school	school	NN
26005	215	14	may	may	MD
26005	215	15	not	not	RB
26005	215	16	be	be	VB
26005	215	17	able	able	JJ
26005	215	18	to	to	TO
26005	215	19	help	help	VB
26005	215	20	him	-PRON-	PRP
26005	215	21	with	with	IN
26005	215	22	his	-PRON-	PRP$
26005	215	23	lessons	lesson	NNS
26005	215	24	,	,	,
26005	215	25	but	but	CC
26005	215	26	there	there	EX
26005	215	27	is	be	VBZ
26005	215	28	one	one	CD
26005	215	29	thing	thing	NN
26005	215	30	she	-PRON-	PRP
26005	215	31	can	can	MD
26005	215	32	do	do	VB
26005	215	33	for	for	IN
26005	215	34	him	-PRON-	PRP
26005	215	35	which	which	WDT
26005	215	36	will	will	MD
26005	215	37	benefit	benefit	VB
26005	215	38	him	-PRON-	PRP
26005	215	39	even	even	RB
26005	215	40	more	more	RBR
26005	215	41	,	,	,
26005	215	42	and	and	CC
26005	215	43	that	that	DT
26005	215	44	is	be	VBZ
26005	215	45	to	to	TO
26005	215	46	see	see	VB
26005	215	47	that	that	IN
26005	215	48	he	-PRON-	PRP
26005	215	49	gets	get	VBZ
26005	215	50	enough	enough	JJ
26005	215	51	sleep	sleep	NN
26005	215	52	.	.	.
26005	216	1	Insufficient	insufficient	JJ
26005	216	2	sleep	sleep	NN
26005	216	3	affects	affect	VBZ
26005	216	4	the	the	DT
26005	216	5	nerves	nerve	NNS
26005	216	6	,	,	,
26005	216	7	the	the	DT
26005	216	8	temper	temper	NN
26005	216	9	,	,	,
26005	216	10	the	the	DT
26005	216	11	digestion	digestion	NN
26005	216	12	,	,	,
26005	216	13	the	the	DT
26005	216	14	mental	mental	JJ
26005	216	15	quickness	quickness	NN
26005	216	16	,	,	,
26005	216	17	and	and	CC
26005	216	18	even	even	RB
26005	216	19	the	the	DT
26005	216	20	morals	moral	NNS
26005	216	21	of	of	IN
26005	216	22	children	child	NNS
26005	216	23	.	.	.
26005	217	1	The	the	DT
26005	217	2	child	child	NN
26005	217	3	who	who	WP
26005	217	4	gets	get	VBZ
26005	217	5	enough	enough	JJ
26005	217	6	sleep	sleep	NN
26005	217	7	is	be	VBZ
26005	217	8	the	the	DT
26005	217	9	one	one	CD
26005	217	10	who	who	WP
26005	217	11	is	be	VBZ
26005	217	12	bright	bright	JJ
26005	217	13	and	and	CC
26005	217	14	quick	quick	JJ
26005	217	15	mentally	mentally	RB
26005	217	16	,	,	,
26005	217	17	who	who	WP
26005	217	18	grows	grow	VBZ
26005	217	19	normally	normally	RB
26005	217	20	and	and	CC
26005	217	21	well	well	UH
26005	217	22	,	,	,
26005	217	23	who	who	WP
26005	217	24	eats	eat	VBZ
26005	217	25	properly	properly	RB
26005	217	26	and	and	CC
26005	217	27	who	who	WP
26005	217	28	is	be	VBZ
26005	217	29	not	not	RB
26005	217	30	peevish	peevish	JJ
26005	217	31	and	and	CC
26005	217	32	irritable	irritable	JJ
26005	217	33	.	.	.
26005	218	1	An	an	DT
26005	218	2	early	early	JJ
26005	218	3	supper	supper	NN
26005	218	4	and	and	CC
26005	218	5	an	an	DT
26005	218	6	early	early	JJ
26005	218	7	bedtime	bedtime	NN
26005	218	8	are	be	VBP
26005	218	9	the	the	DT
26005	218	10	things	thing	NNS
26005	218	11	for	for	IN
26005	218	12	the	the	DT
26005	218	13	school	school	NN
26005	218	14	child	child	NN
26005	218	15	.	.	.
26005	219	1	Then	then	RB
26005	219	2	put	put	VB
26005	219	3	him	-PRON-	PRP
26005	219	4	in	in	IN
26005	219	5	a	a	DT
26005	219	6	well	well	RB
26005	219	7	-	-	HYPH
26005	219	8	ventilated	ventilate	VBN
26005	219	9	bedroom	bedroom	NN
26005	219	10	and	and	CC
26005	219	11	let	let	VB
26005	219	12	him	-PRON-	PRP
26005	219	13	have	have	VB
26005	219	14	ten	ten	CD
26005	219	15	or	or	CC
26005	219	16	eleven	eleven	CD
26005	219	17	full	full	JJ
26005	219	18	hours	hour	NNS
26005	219	19	of	of	IN
26005	219	20	slumber	slumber	NN
26005	219	21	and	and	CC
26005	219	22	he	-PRON-	PRP
26005	219	23	'll	will	MD
26005	219	24	wake	wake	VB
26005	219	25	up	up	RP
26005	219	26	bright	bright	JJ
26005	219	27	and	and	CC
26005	219	28	healthy	healthy	JJ
26005	219	29	and	and	CC
26005	219	30	good	good	JJ
26005	219	31	,	,	,
26005	219	32	too	too	RB
26005	219	33	.	.	.
26005	220	1	Many	many	JJ
26005	220	2	of	of	IN
26005	220	3	the	the	DT
26005	220	4	little	little	JJ
26005	220	5	whining	whine	VBG
26005	220	6	nervous	nervous	JJ
26005	220	7	children	child	NNS
26005	220	8	we	-PRON-	PRP
26005	220	9	see	see	VBP
26005	220	10	are	be	VBP
26005	220	11	simply	simply	RB
26005	220	12	suffering	suffer	VBG
26005	220	13	from	from	IN
26005	220	14	lack	lack	NN
26005	220	15	of	of	IN
26005	220	16	sleep	sleep	NN
26005	220	17	.	.	.
26005	221	1	Many	many	JJ
26005	221	2	small	small	JJ
26005	221	3	naughtinesses	naughtiness	NNS
26005	221	4	simply	simply	RB
26005	221	5	come	come	VBN
26005	221	6	from	from	IN
26005	221	7	tired	tired	JJ
26005	221	8	nerves	nerve	NNS
26005	221	9	and	and	CC
26005	221	10	weariness	weariness	NN
26005	221	11	of	of	IN
26005	221	12	mind	mind	NN
26005	221	13	and	and	CC
26005	221	14	body	body	NN
26005	221	15	.	.	.
26005	222	1	So	so	RB
26005	222	2	many	many	JJ
26005	222	3	mothers	mother	NNS
26005	222	4	notice	notice	VBP
26005	222	5	such	such	PDT
26005	222	6	a	a	DT
26005	222	7	difference	difference	NN
26005	222	8	in	in	IN
26005	222	9	the	the	DT
26005	222	10	behavior	behavior	NN
26005	222	11	of	of	IN
26005	222	12	children	child	NNS
26005	222	13	once	once	IN
26005	222	14	they	-PRON-	PRP
26005	222	15	have	have	VBP
26005	222	16	started	start	VBN
26005	222	17	to	to	IN
26005	222	18	school	school	NN
26005	222	19	and	and	CC
26005	222	20	are	be	VBP
26005	222	21	at	at	IN
26005	222	22	a	a	DT
26005	222	23	loss	loss	NN
26005	222	24	to	to	TO
26005	222	25	understand	understand	VB
26005	222	26	the	the	DT
26005	222	27	reason	reason	NN
26005	222	28	.	.	.
26005	223	1	It	-PRON-	PRP
26005	223	2	is	be	VBZ
26005	223	3	because	because	IN
26005	223	4	the	the	DT
26005	223	5	daily	daily	JJ
26005	223	6	nap	nap	NN
26005	223	7	which	which	WDT
26005	223	8	the	the	DT
26005	223	9	child	child	NN
26005	223	10	took	take	VBD
26005	223	11	before	before	IN
26005	223	12	he	-PRON-	PRP
26005	223	13	went	go	VBD
26005	223	14	to	to	IN
26005	223	15	school	school	NN
26005	223	16	has	have	VBZ
26005	223	17	been	be	VBN
26005	223	18	given	give	VBN
26005	223	19	up	up	RP
26005	223	20	,	,	,
26005	223	21	but	but	CC
26005	223	22	the	the	DT
26005	223	23	bedtime	bedtime	JJ
26005	223	24	hour	hour	NN
26005	223	25	has	have	VBZ
26005	223	26	not	not	RB
26005	223	27	been	be	VBN
26005	223	28	changed	change	VBN
26005	223	29	.	.	.
26005	224	1	Consequently	consequently	RB
26005	224	2	the	the	DT
26005	224	3	nerves	nerve	NNS
26005	224	4	of	of	IN
26005	224	5	the	the	DT
26005	224	6	child	child	NN
26005	224	7	suffer	suffer	VBP
26005	224	8	.	.	.
26005	225	1	Try	try	VB
26005	225	2	giving	give	VBG
26005	225	3	the	the	DT
26005	225	4	school	school	NN
26005	225	5	child	child	NN
26005	225	6	supper	supper	NN
26005	225	7	at	at	IN
26005	225	8	half	half	PDT
26005	225	9	past	past	JJ
26005	225	10	five	five	CD
26005	225	11	,	,	,
26005	225	12	a	a	DT
26005	225	13	nourishing	nourishing	NN
26005	225	14	and	and	CC
26005	225	15	easily	easily	RB
26005	225	16	digested	digest	VBN
26005	225	17	supper	supper	NN
26005	225	18	,	,	,
26005	225	19	too	too	RB
26005	225	20	.	.	.
26005	226	1	Then	then	RB
26005	226	2	at	at	IN
26005	226	3	eight	eight	CD
26005	226	4	,	,	,
26005	226	5	promptly	promptly	RB
26005	226	6	pack	pack	VB
26005	226	7	him	-PRON-	PRP
26005	226	8	off	off	RP
26005	226	9	to	to	IN
26005	226	10	bed	bed	NN
26005	226	11	.	.	.
26005	227	1	If	if	IN
26005	227	2	he	-PRON-	PRP
26005	227	3	does	do	VBZ
26005	227	4	n't	not	RB
26005	227	5	sleep	sleep	VB
26005	227	6	let	let	VB
26005	227	7	him	-PRON-	PRP
26005	227	8	sip	sip	VB
26005	227	9	a	a	DT
26005	227	10	cup	cup	NN
26005	227	11	of	of	IN
26005	227	12	hot	hot	JJ
26005	227	13	milk	milk	NN
26005	227	14	,	,	,
26005	227	15	and	and	CC
26005	227	16	sit	sit	VB
26005	227	17	beside	beside	IN
26005	227	18	him	-PRON-	PRP
26005	227	19	until	until	IN
26005	227	20	he	-PRON-	PRP
26005	227	21	drowses	drowse	VBZ
26005	227	22	off	off	RP
26005	227	23	.	.	.
26005	228	1	Sleep	sleep	NN
26005	228	2	is	be	VBZ
26005	228	3	largely	largely	RB
26005	228	4	a	a	DT
26005	228	5	habit	habit	NN
26005	228	6	and	and	CC
26005	228	7	will	will	MD
26005	228	8	be	be	VB
26005	228	9	easily	easily	RB
26005	228	10	acquired	acquire	VBN
26005	228	11	in	in	IN
26005	228	12	a	a	DT
26005	228	13	few	few	JJ
26005	228	14	evenings	evening	NNS
26005	228	15	.	.	.
26005	229	1	And	and	CC
26005	229	2	oh	oh	UH
26005	229	3	,	,	,
26005	229	4	the	the	DT
26005	229	5	difference	difference	NN
26005	229	6	it	-PRON-	PRP
26005	229	7	will	will	MD
26005	229	8	make	make	VB
26005	229	9	to	to	IN
26005	229	10	the	the	DT
26005	229	11	child	child	NN
26005	229	12	in	in	IN
26005	229	13	every	every	DT
26005	229	14	way.--_Exchange	way.--_Exchange	NNP
26005	229	15	.	.	.
26005	229	16	_	_	NNP
26005	229	17	*	*	NFP
26005	229	18	*	*	NFP
26005	229	19	*	*	NFP
26005	229	20	*	*	NFP
26005	229	21	*	*	NFP
26005	229	22	Hints	hint	NNS
26005	229	23	on	on	IN
26005	229	24	Picture	picture	NN
26005	229	25	Hanging	Hanging	NNP
26005	229	26	Hang	hang	VB
26005	229	27	the	the	DT
26005	229	28	pictures	picture	NNS
26005	229	29	from	from	IN
26005	229	30	the	the	DT
26005	229	31	ceiling	ceiling	NN
26005	229	32	or	or	CC
26005	229	33	picture	picture	NN
26005	229	34	rail	rail	NN
26005	229	35	by	by	IN
26005	229	36	means	mean	NNS
26005	229	37	of	of	IN
26005	229	38	a	a	DT
26005	229	39	thin	thin	JJ
26005	229	40	cord	cord	NN
26005	229	41	as	as	RB
26005	229	42	nearly	nearly	RB
26005	229	43	as	as	IN
26005	229	44	possible	possible	JJ
26005	229	45	the	the	DT
26005	229	46	color	color	NN
26005	229	47	of	of	IN
26005	229	48	the	the	DT
26005	229	49	walls	wall	NNS
26005	229	50	.	.	.
26005	230	1	When	when	WRB
26005	230	2	this	this	DT
26005	230	3	is	be	VBZ
26005	230	4	done	do	VBN
26005	230	5	you	-PRON-	PRP
26005	230	6	may	may	MD
26005	230	7	,	,	,
26005	230	8	if	if	IN
26005	230	9	you	-PRON-	PRP
26005	230	10	like	like	VBP
26005	230	11	,	,	,
26005	230	12	fill	fill	VB
26005	230	13	up	up	RP
26005	230	14	the	the	DT
26005	230	15	spaces	space	NNS
26005	230	16	left	leave	VBN
26005	230	17	above	above	IN
26005	230	18	the	the	DT
26005	230	19	smaller	small	JJR
26005	230	20	pictures	picture	NNS
26005	230	21	by	by	IN
26005	230	22	placing	place	VBG
26005	230	23	therein	therein	RB
26005	230	24	a	a	DT
26005	230	25	miniature	miniature	NN
26005	230	26	,	,	,
26005	230	27	or	or	CC
26005	230	28	an	an	DT
26005	230	29	old	old	JJ
26005	230	30	blue	blue	JJ
26005	230	31	plate	plate	NN
26005	230	32	,	,	,
26005	230	33	or	or	CC
26005	230	34	a	a	DT
26005	230	35	little	little	JJ
26005	230	36	plaster	plaster	NN
26005	230	37	relief	relief	NN
26005	230	38	.	.	.
26005	231	1	This	this	DT
26005	231	2	arrangement	arrangement	NN
26005	231	3	gives	give	VBZ
26005	231	4	all	all	PDT
26005	231	5	the	the	DT
26005	231	6	space	space	NN
26005	231	7	,	,	,
26005	231	8	above	above	IN
26005	231	9	or	or	CC
26005	231	10	below	below	RB
26005	231	11	,	,	,
26005	231	12	upon	upon	IN
26005	231	13	which	which	WDT
26005	231	14	to	to	TO
26005	231	15	rest	rest	VB
26005	231	16	your	-PRON-	PRP$
26005	231	17	eyes	eye	NNS
26005	231	18	,	,	,
26005	231	19	and	and	CC
26005	231	20	is	be	VBZ
26005	231	21	infinitely	infinitely	RB
26005	231	22	preferable	preferable	JJ
26005	231	23	to	to	IN
26005	231	24	the	the	DT
26005	231	25	usual	usual	JJ
26005	231	26	way	way	NN
26005	231	27	of	of	IN
26005	231	28	hanging	hang	VBG
26005	231	29	pictures	picture	NNS
26005	231	30	one	one	CD
26005	231	31	over	over	IN
26005	231	32	the	the	DT
26005	231	33	other	other	JJ
26005	231	34	or	or	CC
26005	231	35	all	all	DT
26005	231	36	up	up	IN
26005	231	37	and	and	CC
26005	231	38	down	down	IN
26005	231	39	the	the	DT
26005	231	40	walls	wall	NNS
26005	231	41	.	.	.
26005	232	1	Fishing	fishing	NN
26005	232	2	line	line	NN
26005	232	3	makes	make	VBZ
26005	232	4	an	an	DT
26005	232	5	excellent	excellent	JJ
26005	232	6	substitute	substitute	NN
26005	232	7	for	for	IN
26005	232	8	picture	picture	NN
26005	232	9	wire	wire	NN
26005	232	10	and	and	CC
26005	232	11	is	be	VBZ
26005	232	12	much	much	RB
26005	232	13	less	less	RBR
26005	232	14	conspicuous	conspicuous	JJ
26005	232	15	.	.	.
26005	233	1	From	from	IN
26005	233	2	the	the	DT
26005	233	3	Pantry	Pantry	NNP
26005	233	4	Shelf	Shelf	NNP
26005	233	5	Keeping	keep	VBG
26005	233	6	the	the	DT
26005	233	7	pantry	pantry	NN
26005	233	8	shelf	shelf	NN
26005	233	9	supplied	supply	VBN
26005	233	10	with	with	IN
26005	233	11	foods	food	NNS
26005	233	12	that	that	WDT
26005	233	13	are	be	VBP
26005	233	14	easily	easily	RB
26005	233	15	prepared	prepare	VBN
26005	233	16	and	and	CC
26005	233	17	served	serve	VBN
26005	233	18	is	be	VBZ
26005	233	19	one	one	CD
26005	233	20	of	of	IN
26005	233	21	the	the	DT
26005	233	22	things	thing	NNS
26005	233	23	which	which	WDT
26005	233	24	mark	mark	VBP
26005	233	25	the	the	DT
26005	233	26	careful	careful	JJ
26005	233	27	housewife	housewife	NN
26005	233	28	.	.	.
26005	234	1	The	the	DT
26005	234	2	Veribest	Veribest	NNP
26005	234	3	list	list	NN
26005	234	4	of	of	IN
26005	234	5	prepared	prepared	JJ
26005	234	6	foods	food	NNS
26005	234	7	embraces	embrace	VBZ
26005	234	8	soups	soup	NNS
26005	234	9	,	,	,
26005	234	10	meats	meat	NNS
26005	234	11	,	,	,
26005	234	12	baked	bake	VBN
26005	234	13	beans	bean	NNS
26005	234	14	and	and	CC
26005	234	15	many	many	JJ
26005	234	16	varieties	variety	NNS
26005	234	17	of	of	IN
26005	234	18	potted	pot	VBN
26005	234	19	ham	ham	NN
26005	234	20	,	,	,
26005	234	21	veal	veal	NN
26005	234	22	,	,	,
26005	234	23	chicken	chicken	NN
26005	234	24	,	,	,
26005	234	25	etc	etc	FW
26005	234	26	.	.	FW
26005	234	27	,	,	,
26005	234	28	all	all	DT
26005	234	29	of	of	IN
26005	234	30	which	which	WDT
26005	234	31	are	be	VBP
26005	234	32	perfect	perfect	JJ
26005	234	33	.	.	.
26005	235	1	Their	-PRON-	PRP$
26005	235	2	use	use	NN
26005	235	3	means	mean	VBZ
26005	235	4	a	a	DT
26005	235	5	saving	saving	NN
26005	235	6	of	of	IN
26005	235	7	time	time	NN
26005	235	8	,	,	,
26005	235	9	fuel	fuel	NN
26005	235	10	and	and	CC
26005	235	11	energy	energy	NN
26005	235	12	--	--	:
26005	235	13	with	with	IN
26005	235	14	satisfaction	satisfaction	NN
26005	235	15	for	for	IN
26005	235	16	the	the	DT
26005	235	17	whole	whole	JJ
26005	235	18	family	family	NN
26005	235	19	.	.	.
26005	236	1	CHICKEN	CHICKEN	NNS
26005	236	2	MOUSSÉ	MOUSSÉ	NNP
26005	236	3	One	one	CD
26005	236	4	cup	cup	NN
26005	236	5	of	of	IN
26005	236	6	chicken	chicken	NN
26005	236	7	stock	stock	NN
26005	236	8	(	(	-LRB-
26005	236	9	made	make	VBN
26005	236	10	from	from	IN
26005	236	11	Armour	Armour	NNP
26005	236	12	's	's	POS
26005	236	13	Chicken	Chicken	NNP
26005	236	14	Bouillon	Bouillon	NNP
26005	236	15	Cubes	Cubes	NNP
26005	236	16	)	)	-RRB-
26005	236	17	,	,	,
26005	236	18	one	one	CD
26005	236	19	half	half	JJ
26005	236	20	teaspoon	teaspoon	NN
26005	236	21	of	of	IN
26005	236	22	salt	salt	NN
26005	236	23	,	,	,
26005	236	24	a	a	DT
26005	236	25	pinch	pinch	NN
26005	236	26	of	of	IN
26005	236	27	celery	celery	NN
26005	236	28	salt	salt	NN
26005	236	29	,	,	,
26005	236	30	one	one	CD
26005	236	31	cup	cup	NN
26005	236	32	of	of	IN
26005	236	33	Armour	Armour	NNP
26005	236	34	's	's	POS
26005	236	35	Veribest	Veribest	NNP
26005	236	36	Boned	Boned	NNP
26005	236	37	Chicken	Chicken	NNP
26005	236	38	,	,	,
26005	236	39	two	two	CD
26005	236	40	teaspoons	teaspoon	NNS
26005	236	41	of	of	IN
26005	236	42	granulated	granulate	VBN
26005	236	43	gelatine	gelatine	NN
26005	236	44	,	,	,
26005	236	45	two	two	CD
26005	236	46	tablespoons	tablespoon	NNS
26005	236	47	of	of	IN
26005	236	48	cold	cold	JJ
26005	236	49	water	water	NN
26005	236	50	,	,	,
26005	236	51	one	one	CD
26005	236	52	cup	cup	NN
26005	236	53	of	of	IN
26005	236	54	beaten	beat	VBN
26005	236	55	cream	cream	NN
26005	236	56	,	,	,
26005	236	57	one	one	CD
26005	236	58	tablespoon	tablespoon	NN
26005	236	59	of	of	IN
26005	236	60	chopped	chop	VBN
26005	236	61	olives	olive	NNS
26005	236	62	,	,	,
26005	236	63	and	and	CC
26005	236	64	whites	white	NNS
26005	236	65	of	of	IN
26005	236	66	two	two	CD
26005	236	67	eggs	egg	NNS
26005	236	68	.	.	.
26005	237	1	Heat	heat	VB
26005	237	2	the	the	DT
26005	237	3	stock	stock	NN
26005	237	4	,	,	,
26005	237	5	seasoning	seasoning	NN
26005	237	6	and	and	CC
26005	237	7	gelatine	gelatine	NN
26005	237	8	which	which	WDT
26005	237	9	has	have	VBZ
26005	237	10	been	be	VBN
26005	237	11	soaked	soak	VBN
26005	237	12	in	in	IN
26005	237	13	cold	cold	JJ
26005	237	14	water	water	NN
26005	237	15	.	.	.
26005	238	1	When	when	WRB
26005	238	2	dissolved	dissolve	VBN
26005	238	3	,	,	,
26005	238	4	add	add	VB
26005	238	5	the	the	DT
26005	238	6	chicken	chicken	NN
26005	238	7	finely	finely	RB
26005	238	8	minced	mince	VBN
26005	238	9	with	with	IN
26005	238	10	fork	fork	NN
26005	238	11	,	,	,
26005	238	12	and	and	CC
26005	238	13	the	the	DT
26005	238	14	cream	cream	NN
26005	238	15	.	.	.
26005	239	1	Beat	beat	VB
26005	239	2	well	well	RB
26005	239	3	and	and	CC
26005	239	4	fold	fold	VB
26005	239	5	in	in	RP
26005	239	6	the	the	DT
26005	239	7	well	well	RB
26005	239	8	-	-	HYPH
26005	239	9	beaten	beat	VBN
26005	239	10	whites	white	NNS
26005	239	11	of	of	IN
26005	239	12	eggs	egg	NNS
26005	239	13	.	.	.
26005	240	1	Pour	pour	VB
26005	240	2	into	into	IN
26005	240	3	buttered	butter	VBN
26005	240	4	molds	mold	NNS
26005	240	5	and	and	CC
26005	240	6	chill	chill	VB
26005	240	7	for	for	IN
26005	240	8	two	two	CD
26005	240	9	or	or	CC
26005	240	10	three	three	CD
26005	240	11	hours	hour	NNS
26005	240	12	.	.	.
26005	241	1	Serve	serve	VB
26005	241	2	as	as	IN
26005	241	3	salad	salad	NN
26005	241	4	with	with	IN
26005	241	5	mayonnaise.--MRS	mayonnaise.--MRS	NNP
26005	241	6	.	.	.
26005	242	1	A.	A.	NNP
26005	242	2	E.	E.	NNP
26005	242	3	RICHESON	RICHESON	NNP
26005	242	4	,	,	,
26005	242	5	830	830	CD
26005	242	6	CANAL	CANAL	NNP
26005	242	7	ST	ST	NNP
26005	242	8	.	.	NNP
26005	242	9	,	,	,
26005	242	10	MT	MT	NNP
26005	242	11	.	.	.
26005	243	1	VERNON	VERNON	NNP
26005	243	2	,	,	,
26005	243	3	IND	IND	NNP
26005	243	4	.	.	.
26005	244	1	CHICKEN	CHICKEN	NNS
26005	244	2	AND	and	CC
26005	244	3	MACARONI	MACARONI	NNP
26005	244	4	Put	put	VB
26005	244	5	one	one	CD
26005	244	6	half	half	JJ
26005	244	7	package	package	NN
26005	244	8	of	of	IN
26005	244	9	macaroni	macaroni	NNP
26005	244	10	in	in	IN
26005	244	11	boiling	boil	VBG
26005	244	12	salted	salt	VBN
26005	244	13	water	water	NN
26005	244	14	and	and	CC
26005	244	15	boil	boil	VB
26005	244	16	until	until	IN
26005	244	17	tender	tender	NN
26005	244	18	.	.	.
26005	245	1	Drain	drain	VB
26005	245	2	off	off	RP
26005	245	3	all	all	DT
26005	245	4	but	but	IN
26005	245	5	a	a	DT
26005	245	6	very	very	RB
26005	245	7	little	little	JJ
26005	245	8	water	water	NN
26005	245	9	and	and	CC
26005	245	10	add	add	VB
26005	245	11	grated	grate	VBN
26005	245	12	cheese	cheese	NN
26005	245	13	.	.	.
26005	246	1	Stir	stir	VB
26005	246	2	well	well	RB
26005	246	3	,	,	,
26005	246	4	cover	cover	VB
26005	246	5	and	and	CC
26005	246	6	keep	keep	VB
26005	246	7	hot	hot	JJ
26005	246	8	until	until	IN
26005	246	9	the	the	DT
26005	246	10	cheese	cheese	NN
26005	246	11	is	be	VBZ
26005	246	12	melted	melt	VBN
26005	246	13	.	.	.
26005	247	1	Have	have	VBP
26005	247	2	ready	ready	JJ
26005	247	3	a	a	DT
26005	247	4	cream	cream	NN
26005	247	5	sauce	sauce	NN
26005	247	6	made	make	VBN
26005	247	7	from	from	IN
26005	247	8	milk	milk	NN
26005	247	9	,	,	,
26005	247	10	flour	flour	NN
26005	247	11	and	and	CC
26005	247	12	butter	butter	NN
26005	247	13	,	,	,
26005	247	14	and	and	CC
26005	247	15	when	when	WRB
26005	247	16	hot	hot	JJ
26005	247	17	add	add	NN
26005	247	18	one	one	CD
26005	247	19	can	can	NN
26005	247	20	of	of	IN
26005	247	21	Armour	Armour	NNP
26005	247	22	's	's	POS
26005	247	23	Veribest	Veribest	NNP
26005	247	24	Boned	Boned	NNP
26005	247	25	Chicken	Chicken	NNP
26005	247	26	.	.	.
26005	248	1	Mix	mix	VB
26005	248	2	the	the	DT
26005	248	3	macaroni	macaroni	JJ
26005	248	4	and	and	CC
26005	248	5	creamed	creamed	JJ
26005	248	6	chicken	chicken	NN
26005	248	7	lightly	lightly	RB
26005	248	8	,	,	,
26005	248	9	and	and	CC
26005	248	10	serve	serve	VB
26005	248	11	on	on	IN
26005	248	12	buttered	butter	VBN
26005	248	13	hot	hot	JJ
26005	248	14	toast.--MRS	toast.--mrs	NN
26005	248	15	.	.	.
26005	249	1	H.	H.	NNP
26005	249	2	B.	B.	NNP
26005	249	3	HILL	HILL	NNP
26005	249	4	,	,	,
26005	249	5	SARVER	SARVER	NNP
26005	249	6	,	,	,
26005	249	7	PA	PA	NNP
26005	249	8	.	.	.
26005	249	9	CASSEROLE	CASSEROLE	NNS
26005	249	10	OF	of	IN
26005	249	11	RICE	rice	NN
26005	249	12	AND	and	CC
26005	249	13	BEEF	beef	NN
26005	249	14	One	one	PRP
26005	249	15	can	can	MD
26005	249	16	of	of	IN
26005	249	17	Armour	Armour	NNP
26005	249	18	's	's	POS
26005	249	19	Veribest	Veribest	NNP
26005	249	20	Roast	Roast	NNP
26005	249	21	Beef	Beef	NNP
26005	249	22	,	,	,
26005	249	23	one	one	CD
26005	249	24	half	half	JJ
26005	249	25	teaspoon	teaspoon	NN
26005	249	26	of	of	IN
26005	249	27	salt	salt	NN
26005	249	28	,	,	,
26005	249	29	one	one	CD
26005	249	30	fourth	fourth	JJ
26005	249	31	teaspoon	teaspoon	NN
26005	249	32	of	of	IN
26005	249	33	pepper	pepper	NN
26005	249	34	,	,	,
26005	249	35	one	one	CD
26005	249	36	egg	egg	NN
26005	249	37	,	,	,
26005	249	38	one	one	CD
26005	249	39	tablespoon	tablespoon	NN
26005	249	40	of	of	IN
26005	249	41	chopped	chop	VBN
26005	249	42	parsley	parsley	NN
26005	249	43	,	,	,
26005	249	44	one	one	CD
26005	249	45	fourth	fourth	JJ
26005	249	46	cup	cup	NN
26005	249	47	of	of	IN
26005	249	48	fine	fine	JJ
26005	249	49	bread	bread	NN
26005	249	50	crumbs	crumb	NNS
26005	249	51	and	and	CC
26005	249	52	three	three	CD
26005	249	53	cups	cup	NNS
26005	249	54	of	of	IN
26005	249	55	cooked	cooked	JJ
26005	249	56	rice	rice	NN
26005	249	57	.	.	.
26005	250	1	Season	season	VB
26005	250	2	the	the	DT
26005	250	3	meat	meat	NN
26005	250	4	and	and	CC
26005	250	5	mix	mix	VB
26005	250	6	with	with	IN
26005	250	7	crumbs	crumb	NNS
26005	250	8	and	and	CC
26005	250	9	egg	egg	NN
26005	250	10	.	.	.
26005	251	1	Add	add	VB
26005	251	2	just	just	RB
26005	251	3	enough	enough	JJ
26005	251	4	stock	stock	NN
26005	251	5	to	to	IN
26005	251	6	bind	bind	NN
26005	251	7	.	.	.
26005	252	1	Make	make	VB
26005	252	2	stock	stock	NN
26005	252	3	of	of	IN
26005	252	4	one	one	CD
26005	252	5	fourth	fourth	JJ
26005	252	6	teaspoon	teaspoon	NN
26005	252	7	of	of	IN
26005	252	8	Armour	Armour	NNP
26005	252	9	's	's	POS
26005	252	10	Extract	Extract	NNP
26005	252	11	of	of	IN
26005	252	12	Beef	Beef	NNP
26005	252	13	and	and	CC
26005	252	14	one	one	CD
26005	252	15	half	half	JJ
26005	252	16	cup	cup	NN
26005	252	17	of	of	IN
26005	252	18	hot	hot	JJ
26005	252	19	water	water	NN
26005	252	20	.	.	.
26005	253	1	Line	line	VB
26005	253	2	a	a	DT
26005	253	3	mold	mold	NN
26005	253	4	with	with	IN
26005	253	5	half	half	PDT
26005	253	6	the	the	DT
26005	253	7	rice	rice	NN
26005	253	8	.	.	.
26005	254	1	Fill	fill	VB
26005	254	2	with	with	IN
26005	254	3	the	the	DT
26005	254	4	seasoned	season	VBN
26005	254	5	meat	meat	NN
26005	254	6	and	and	CC
26005	254	7	cover	cover	VB
26005	254	8	with	with	IN
26005	254	9	the	the	DT
26005	254	10	remainder	remainder	NN
26005	254	11	of	of	IN
26005	254	12	the	the	DT
26005	254	13	rice	rice	NN
26005	254	14	.	.	.
26005	255	1	Cover	cover	VB
26005	255	2	tightly	tightly	RB
26005	255	3	and	and	CC
26005	255	4	steam	steam	VB
26005	255	5	thirty	thirty	CD
26005	255	6	minutes	minute	NNS
26005	255	7	.	.	.
26005	256	1	Serve	serve	VB
26005	256	2	with	with	IN
26005	256	3	tomato	tomato	NN
26005	256	4	sauce.--MRS	sauce.--mrs	NN
26005	256	5	.	.	.
26005	257	1	FRANK	FRANK	NNP
26005	257	2	GROUNDWATER	GROUNDWATER	NNP
26005	257	3	,	,	,
26005	257	4	ELMA	ELMA	NNP
26005	257	5	,	,	,
26005	257	6	WASH	WASH	NNP
26005	257	7	.	.	.
26005	257	8	JELLIED	JELLIED	NNP
26005	257	9	VEAL	VEAL	NNP
26005	257	10	Make	make	VBP
26005	257	11	a	a	DT
26005	257	12	rich	rich	JJ
26005	257	13	gravy	gravy	NN
26005	257	14	by	by	IN
26005	257	15	browning	brown	VBG
26005	257	16	one	one	CD
26005	257	17	tablespoon	tablespoon	NN
26005	257	18	of	of	IN
26005	257	19	flour	flour	NN
26005	257	20	in	in	IN
26005	257	21	one	one	CD
26005	257	22	tablespoon	tablespoon	NN
26005	257	23	of	of	IN
26005	257	24	Armour	Armour	NNP
26005	257	25	's	's	POS
26005	257	26	Simon	Simon	NNP
26005	257	27	Pure	Pure	NNP
26005	257	28	Leaf	Leaf	NNP
26005	257	29	Lard	Lard	NNP
26005	257	30	,	,	,
26005	257	31	and	and	CC
26005	257	32	add	add	VB
26005	257	33	one	one	CD
26005	257	34	large	large	JJ
26005	257	35	onion	onion	NN
26005	257	36	cut	cut	VBN
26005	257	37	fine	fine	RB
26005	257	38	,	,	,
26005	257	39	one	one	CD
26005	257	40	fresh	fresh	JJ
26005	257	41	tomato	tomato	NN
26005	257	42	or	or	CC
26005	257	43	tomato	tomato	NNP
26005	257	44	pulp	pulp	NN
26005	257	45	,	,	,
26005	257	46	and	and	CC
26005	257	47	one	one	CD
26005	257	48	teaspoon	teaspoon	NN
26005	257	49	of	of	IN
26005	257	50	Armour	Armour	NNP
26005	257	51	's	's	POS
26005	257	52	Extract	Extract	NNP
26005	257	53	of	of	IN
26005	257	54	Beef	Beef	NNP
26005	257	55	.	.	.
26005	258	1	Season	season	NN
26005	258	2	with	with	IN
26005	258	3	salt	salt	NN
26005	258	4	and	and	CC
26005	258	5	pepper	pepper	NN
26005	258	6	and	and	CC
26005	258	7	let	let	VB
26005	258	8	the	the	DT
26005	258	9	gravy	gravy	NNP
26005	258	10	simmer	simmer	NN
26005	258	11	until	until	IN
26005	258	12	it	-PRON-	PRP
26005	258	13	thickens	thicken	VBZ
26005	258	14	,	,	,
26005	258	15	then	then	RB
26005	258	16	add	add	VB
26005	258	17	one	one	CD
26005	258	18	can	can	NN
26005	258	19	of	of	IN
26005	258	20	Veribest	Veribest	NNP
26005	258	21	Veal	Veal	NNP
26005	258	22	Loaf	Loaf	NNP
26005	258	23	,	,	,
26005	258	24	and	and	CC
26005	258	25	mix	mix	VB
26005	258	26	it	-PRON-	PRP
26005	258	27	thoroughly	thoroughly	RB
26005	258	28	in	in	IN
26005	258	29	the	the	DT
26005	258	30	gravy	gravy	NN
26005	258	31	.	.	.
26005	259	1	Dissolve	dissolve	VB
26005	259	2	a	a	DT
26005	259	3	package	package	NN
26005	259	4	of	of	IN
26005	259	5	gelatine	gelatine	NN
26005	259	6	in	in	IN
26005	259	7	boiling	boil	VBG
26005	259	8	water	water	NN
26005	259	9	and	and	CC
26005	259	10	mix	mix	VB
26005	259	11	it	-PRON-	PRP
26005	259	12	thoroughly	thoroughly	RB
26005	259	13	with	with	IN
26005	259	14	the	the	DT
26005	259	15	veal	veal	NN
26005	259	16	and	and	CC
26005	259	17	gravy	gravy	NN
26005	259	18	.	.	.
26005	260	1	Put	put	VB
26005	260	2	aside	aside	RB
26005	260	3	to	to	IN
26005	260	4	cool	cool	VB
26005	260	5	and	and	CC
26005	260	6	then	then	RB
26005	260	7	set	set	VBD
26005	260	8	it	-PRON-	PRP
26005	260	9	in	in	IN
26005	260	10	refrigerator	refrigerator	NN
26005	260	11	for	for	IN
26005	260	12	a	a	DT
26005	260	13	few	few	JJ
26005	260	14	hours	hour	NNS
26005	260	15	.	.	.
26005	261	1	Slice	slice	NN
26005	261	2	and	and	CC
26005	261	3	garnish	garnish	VB
26005	261	4	with	with	IN
26005	261	5	parsley	parsley	NN
26005	261	6	and	and	CC
26005	261	7	a	a	DT
26005	261	8	few	few	JJ
26005	261	9	slices	slice	NNS
26005	261	10	of	of	IN
26005	261	11	lemon.--MRS	lemon.--mrs	DT
26005	261	12	.	.	.
26005	262	1	VIOLA	VIOLA	NNP
26005	262	2	MICHEL	MICHEL	NNP
26005	262	3	BODE	BODE	NNP
26005	262	4	,	,	,
26005	262	5	2865	2865	CD
26005	262	6	FORTIN	FORTIN	NNP
26005	262	7	STREET	STREET	NNP
26005	262	8	,	,	,
26005	262	9	NEW	NEW	NNP
26005	262	10	ORLEANS	ORLEANS	NNP
26005	262	11	,	,	,
26005	262	12	LA	LA	NNP
26005	262	13	.	.	.
26005	263	1	MACARONI	MACARONI	NNP
26005	263	2	MILANAISE	MILANAISE	NNP
26005	263	3	Cook	Cook	NNP
26005	263	4	one	one	CD
26005	263	5	half	half	JJ
26005	263	6	package	package	NN
26005	263	7	of	of	IN
26005	263	8	macaroni	macaroni	NNP
26005	263	9	in	in	IN
26005	263	10	three	three	CD
26005	263	11	quarts	quart	NNS
26005	263	12	of	of	IN
26005	263	13	salted	salt	VBN
26005	263	14	water	water	NN
26005	263	15	(	(	-LRB-
26005	263	16	boiling	boiling	NN
26005	263	17	)	)	-RRB-
26005	263	18	until	until	IN
26005	263	19	tender	tender	NN
26005	263	20	.	.	.
26005	264	1	Drain	drain	VB
26005	264	2	well	well	NN
26005	264	3	and	and	CC
26005	264	4	cover	cover	VB
26005	264	5	with	with	IN
26005	264	6	cold	cold	JJ
26005	264	7	water	water	NN
26005	264	8	for	for	IN
26005	264	9	ten	ten	CD
26005	264	10	minutes	minute	NNS
26005	264	11	or	or	CC
26005	264	12	more	more	JJR
26005	264	13	.	.	.
26005	265	1	Cook	cook	VB
26005	265	2	one	one	PRP
26005	265	3	can	can	MD
26005	265	4	of	of	IN
26005	265	5	tomatoes	tomato	NNS
26005	265	6	for	for	IN
26005	265	7	fifteen	fifteen	CD
26005	265	8	minutes	minute	NNS
26005	265	9	with	with	IN
26005	265	10	a	a	DT
26005	265	11	bay	bay	NN
26005	265	12	leaf	leaf	NN
26005	265	13	,	,	,
26005	265	14	a	a	DT
26005	265	15	bit	bit	NN
26005	265	16	of	of	IN
26005	265	17	mace	mace	NN
26005	265	18	,	,	,
26005	265	19	onion	onion	NN
26005	265	20	,	,	,
26005	265	21	cloves	clove	NNS
26005	265	22	,	,	,
26005	265	23	parsley	parsley	NN
26005	265	24	,	,	,
26005	265	25	salt	salt	NN
26005	265	26	and	and	CC
26005	265	27	pepper	pepper	NN
26005	265	28	.	.	.
26005	266	1	Strain	strain	VB
26005	266	2	and	and	CC
26005	266	3	thicken	thicken	NN
26005	266	4	with	with	IN
26005	266	5	one	one	CD
26005	266	6	fourth	fourth	JJ
26005	266	7	cup	cup	NN
26005	266	8	each	each	DT
26005	266	9	of	of	IN
26005	266	10	butter	butter	NN
26005	266	11	and	and	CC
26005	266	12	flour	flour	NN
26005	266	13	blended	blend	VBN
26005	266	14	together	together	RB
26005	266	15	.	.	.
26005	267	1	Drain	drain	VB
26005	267	2	macaroni	macaroni	VBP
26005	267	3	again	again	RB
26005	267	4	and	and	CC
26005	267	5	mix	mix	VB
26005	267	6	with	with	IN
26005	267	7	the	the	DT
26005	267	8	sauce	sauce	NN
26005	267	9	.	.	.
26005	268	1	Add	add	VB
26005	268	2	one	one	CD
26005	268	3	cup	cup	NN
26005	268	4	of	of	IN
26005	268	5	chopped	chop	VBN
26005	268	6	green	green	JJ
26005	268	7	peppers	pepper	NNS
26005	268	8	parboiled	parboil	VBN
26005	268	9	,	,	,
26005	268	10	and	and	CC
26005	268	11	one	one	NN
26005	268	12	can	can	MD
26005	268	13	of	of	IN
26005	268	14	Veribest	Veribest	NNP
26005	268	15	Tongue	Tongue	NNP
26005	268	16	chopped	chop	VBN
26005	268	17	,	,	,
26005	268	18	and	and	CC
26005	268	19	put	put	VBD
26005	268	20	in	in	RP
26005	268	21	baking	baking	NN
26005	268	22	dish	dish	NN
26005	268	23	.	.	.
26005	269	1	Sprinkle	sprinkle	VB
26005	269	2	top	top	NN
26005	269	3	with	with	IN
26005	269	4	grated	grate	VBN
26005	269	5	cheese	cheese	NN
26005	269	6	or	or	CC
26005	269	7	buttered	butter	VBD
26005	269	8	cracker	cracker	NN
26005	269	9	crumbs	crumb	NNS
26005	269	10	and	and	CC
26005	269	11	bake	bake	VB
26005	269	12	one	one	CD
26005	269	13	half	half	NN
26005	269	14	hour.--MRS	hour.--mrs	NN
26005	269	15	.	.	.
26005	270	1	C.	C.	NNP
26005	270	2	F.	F.	NNP
26005	270	3	FRANKLIN	FRANKLIN	NNP
26005	270	4	,	,	,
26005	270	5	214	214	CD
26005	270	6	NORTH	NORTH	NNP
26005	270	7	UNION	UNION	NNP
26005	270	8	AVENUE	AVENUE	NNP
26005	270	9	,	,	,
26005	270	10	SHAWNEE	SHAWNEE	NNP
26005	270	11	,	,	,
26005	270	12	OKLA	OKLA	NNP
26005	270	13	.	.	.
26005	270	14	CREAMED	CREAMED	NNS
26005	270	15	CHIPPED	chipped	NN
26005	270	16	BEEF	beef	VBP
26005	270	17	ON	on	IN
26005	270	18	TOAST	TOAST	NNP
26005	270	19	One	one	CD
26005	270	20	half	half	NN
26005	270	21	can	can	MD
26005	270	22	of	of	IN
26005	270	23	Armour	Armour	NNP
26005	270	24	's	's	POS
26005	270	25	Veribest	Veribest	NNP
26005	270	26	Chipped	Chipped	NNP
26005	270	27	Beef	Beef	NNP
26005	270	28	,	,	,
26005	270	29	two	two	CD
26005	270	30	tablespoons	tablespoon	NNS
26005	270	31	of	of	IN
26005	270	32	cornstarch	cornstarch	NN
26005	270	33	,	,	,
26005	270	34	a	a	DT
26005	270	35	little	little	JJ
26005	270	36	paprika	paprika	NN
26005	270	37	,	,	,
26005	270	38	one	one	CD
26005	270	39	and	and	CC
26005	270	40	one	one	CD
26005	270	41	half	half	NN
26005	270	42	cups	cup	NNS
26005	270	43	of	of	IN
26005	270	44	milk	milk	NN
26005	270	45	,	,	,
26005	270	46	and	and	CC
26005	270	47	three	three	CD
26005	270	48	fourths	fourth	NNS
26005	270	49	cup	cup	NN
26005	270	50	of	of	IN
26005	270	51	tomato	tomato	NNP
26005	270	52	catsup	catsup	NNP
26005	270	53	.	.	.
26005	271	1	Heat	heat	VB
26005	271	2	the	the	DT
26005	271	3	milk	milk	NN
26005	271	4	and	and	CC
26005	271	5	add	add	VB
26005	271	6	the	the	DT
26005	271	7	cornstarch	cornstarch	NN
26005	271	8	which	which	WDT
26005	271	9	has	have	VBZ
26005	271	10	previously	previously	RB
26005	271	11	been	be	VBN
26005	271	12	moistened	moisten	VBN
26005	271	13	with	with	IN
26005	271	14	cold	cold	JJ
26005	271	15	water	water	NN
26005	271	16	,	,	,
26005	271	17	add	add	VB
26005	271	18	the	the	DT
26005	271	19	paprika	paprika	NNS
26005	271	20	,	,	,
26005	271	21	and	and	CC
26005	271	22	stir	stir	VB
26005	271	23	until	until	IN
26005	271	24	thickened	thicken	VBN
26005	271	25	.	.	.
26005	272	1	Then	then	RB
26005	272	2	add	add	VB
26005	272	3	catsup	catsup	NN
26005	272	4	,	,	,
26005	272	5	stir	stir	NN
26005	272	6	in	in	IN
26005	272	7	the	the	DT
26005	272	8	beef	beef	NN
26005	272	9	and	and	CC
26005	272	10	let	let	VB
26005	272	11	it	-PRON-	PRP
26005	272	12	become	become	VB
26005	272	13	thoroughly	thoroughly	RB
26005	272	14	heated	heated	JJ
26005	272	15	.	.	.
26005	273	1	Serve	serve	VB
26005	273	2	on	on	IN
26005	273	3	hot	hot	JJ
26005	273	4	buttered	buttered	NN
26005	273	5	toast.--EDITH	toast.--edith	CD
26005	273	6	EVELYN	EVELYN	NNP
26005	273	7	RUNGE	RUNGE	NNP
26005	273	8	,	,	,
26005	273	9	15TH	15th	CD
26005	273	10	AVE	AVE	NNP
26005	273	11	.	.	.
26005	273	12	AND	and	CC
26005	273	13	RAY	RAY	NNP
26005	273	14	ST	ST	NNP
26005	273	15	.	.	NNP
26005	273	16	,	,	,
26005	273	17	SPOKANE	SPOKANE	NNP
26005	273	18	,	,	,
26005	273	19	WASH	WASH	NNP
26005	273	20	.	.	.
26005	273	21	ITALIAN	ITALIAN	NNP
26005	273	22	TONGUE	TONGUE	NNP
26005	273	23	Slice	Slice	NNP
26005	273	24	one	one	CD
26005	273	25	Veribest	Veribest	NNP
26005	273	26	Canned	Canned	NNP
26005	273	27	Tongue	Tongue	NNP
26005	273	28	and	and	CC
26005	273	29	pour	pour	VB
26005	273	30	over	over	IN
26005	273	31	it	-PRON-	PRP
26005	273	32	the	the	DT
26005	273	33	following	follow	VBG
26005	273	34	sauce	sauce	NN
26005	273	35	:	:	:
26005	273	36	Put	put	VB
26005	273	37	one	one	CD
26005	273	38	half	half	JJ
26005	273	39	cup	cup	NN
26005	273	40	of	of	IN
26005	273	41	olive	olive	NN
26005	273	42	oil	oil	NN
26005	273	43	in	in	IN
26005	273	44	a	a	DT
26005	273	45	sauce	sauce	NN
26005	273	46	pan	pan	NN
26005	273	47	and	and	CC
26005	273	48	when	when	WRB
26005	273	49	hot	hot	JJ
26005	273	50	add	add	VBP
26005	273	51	one	one	CD
26005	273	52	pint	pint	NN
26005	273	53	of	of	IN
26005	273	54	tomatoes	tomato	NNS
26005	273	55	,	,	,
26005	273	56	a	a	DT
26005	273	57	teaspoon	teaspoon	NN
26005	273	58	of	of	IN
26005	273	59	salt	salt	NN
26005	273	60	,	,	,
26005	273	61	twelve	twelve	CD
26005	273	62	olives	olive	NNS
26005	273	63	pitted	pit	VBD
26005	273	64	and	and	CC
26005	273	65	cut	cut	VBN
26005	273	66	in	in	IN
26005	273	67	two	two	CD
26005	273	68	,	,	,
26005	273	69	one	one	CD
26005	273	70	bayleaf	bayleaf	NN
26005	273	71	,	,	,
26005	273	72	two	two	CD
26005	273	73	cloves	clove	NNS
26005	273	74	,	,	,
26005	273	75	one	one	CD
26005	273	76	fourth	fourth	JJ
26005	273	77	cup	cup	NN
26005	273	78	of	of	IN
26005	273	79	chopped	chop	VBN
26005	273	80	raisins	raisin	NNS
26005	273	81	.	.	.
26005	274	1	Let	let	VB
26005	274	2	boil	boil	NN
26005	274	3	,	,	,
26005	274	4	then	then	RB
26005	274	5	simmer	simmer	NNP
26005	274	6	forty	forty	CD
26005	274	7	-	-	HYPH
26005	274	8	five	five	CD
26005	274	9	minutes	minute	NNS
26005	274	10	.	.	.
26005	275	1	Pour	pour	VB
26005	275	2	over	over	IN
26005	275	3	the	the	DT
26005	275	4	tongue	tongue	NN
26005	275	5	and	and	CC
26005	275	6	serve.--MRS	serve.--mrs	NN
26005	275	7	.	.	.
26005	276	1	L.	L.	NNP
26005	276	2	R.	R.	NNP
26005	276	3	FINK	FINK	NNP
26005	276	4	,	,	,
26005	276	5	NEW	NEW	NNP
26005	276	6	ULM	ULM	NNP
26005	276	7	,	,	,
26005	276	8	TEXAS	TEXAS	NNP
26005	276	9	.	.	.
26005	277	1	SCALLOPED	SCALLOPED	NNP
26005	277	2	TONGUE	TONGUE	NNP
26005	277	3	One	one	CD
26005	277	4	cup	cup	NN
26005	277	5	of	of	IN
26005	277	6	brown	brown	JJ
26005	277	7	sauce	sauce	NN
26005	277	8	,	,	,
26005	277	9	made	make	VBN
26005	277	10	with	with	IN
26005	277	11	Armour	Armour	NNP
26005	277	12	's	's	POS
26005	277	13	Extract	Extract	NNP
26005	277	14	of	of	IN
26005	277	15	Beef	Beef	NNP
26005	277	16	,	,	,
26005	277	17	one	one	PRP
26005	277	18	can	can	NN
26005	277	19	of	of	IN
26005	277	20	Veribest	Veribest	NNP
26005	277	21	Ox	Ox	NNP
26005	277	22	Tongue	Tongue	NNP
26005	277	23	,	,	,
26005	277	24	split	split	NN
26005	277	25	,	,	,
26005	277	26	one	one	CD
26005	277	27	half	half	JJ
26005	277	28	cup	cup	NN
26005	277	29	of	of	IN
26005	277	30	buttered	buttered	NN
26005	277	31	crumbs	crumb	NNS
26005	277	32	,	,	,
26005	277	33	one	one	CD
26005	277	34	tablespoon	tablespoon	NN
26005	277	35	of	of	IN
26005	277	36	catsup	catsup	NN
26005	277	37	,	,	,
26005	277	38	one	one	CD
26005	277	39	teaspoon	teaspoon	NN
26005	277	40	of	of	IN
26005	277	41	Worcestershire	Worcestershire	NNP
26005	277	42	Sauce	Sauce	NNP
26005	277	43	.	.	.
26005	278	1	Sprinkle	sprinkle	VB
26005	278	2	baking	baking	NN
26005	278	3	dish	dish	NN
26005	278	4	with	with	IN
26005	278	5	crumbs	crumb	NNS
26005	278	6	,	,	,
26005	278	7	and	and	CC
26005	278	8	arrange	arrange	VB
26005	278	9	the	the	DT
26005	278	10	split	split	NN
26005	278	11	tongues	tongue	NNS
26005	278	12	in	in	IN
26005	278	13	dish	dish	NN
26005	278	14	.	.	.
26005	279	1	Pour	pour	VB
26005	279	2	over	over	IN
26005	279	3	them	-PRON-	PRP
26005	279	4	the	the	DT
26005	279	5	sauce	sauce	NN
26005	279	6	to	to	TO
26005	279	7	which	which	WDT
26005	279	8	catsup	catsup	NN
26005	279	9	and	and	CC
26005	279	10	Worcestershire	Worcestershire	NNP
26005	279	11	Sauce	Sauce	NNP
26005	279	12	have	have	VBP
26005	279	13	been	be	VBN
26005	279	14	added	add	VBN
26005	279	15	.	.	.
26005	280	1	Cover	cover	VB
26005	280	2	with	with	IN
26005	280	3	the	the	DT
26005	280	4	remainder	remainder	NN
26005	280	5	of	of	IN
26005	280	6	the	the	DT
26005	280	7	crumbs	crumb	NNS
26005	280	8	and	and	CC
26005	280	9	bake	bake	NN
26005	280	10	in	in	IN
26005	280	11	hot	hot	JJ
26005	280	12	oven	oven	NN
26005	280	13	until	until	IN
26005	280	14	the	the	DT
26005	280	15	crumbs	crumb	NNS
26005	280	16	are	be	VBP
26005	280	17	brown.--MRS	brown.--mrs	PRP
26005	280	18	.	.	.
26005	281	1	C.	C.	NNP
26005	281	2	B.	B.	NNP
26005	281	3	COLPITTS	COLPITTS	NNP
26005	281	4	,	,	,
26005	281	5	KANSAS	KANSAS	NNP
26005	281	6	CITY	CITY	NNP
26005	281	7	,	,	,
26005	281	8	MO	MO	NNP
26005	281	9	.	.	.
26005	282	1	LUNCHEON	LUNCHEON	NNP
26005	282	2	DISH	dish	VBP
26005	282	3	Split	split	NN
26005	282	4	and	and	CC
26005	282	5	broil	broil	VB
26005	282	6	Veribest	Veribest	NNP
26005	282	7	Vienna	Vienna	NNP
26005	282	8	Style	Style	NNP
26005	282	9	Sausage	sausage	NN
26005	282	10	and	and	CC
26005	282	11	place	place	NN
26005	282	12	between	between	IN
26005	282	13	hot	hot	JJ
26005	282	14	buttered	buttered	JJ
26005	282	15	toast	toast	NN
26005	282	16	.	.	.
26005	283	1	Add	add	VB
26005	283	2	a	a	DT
26005	283	3	crisp	crisp	JJ
26005	283	4	,	,	,
26005	283	5	dry	dry	JJ
26005	283	6	lettuce	lettuce	NN
26005	283	7	leaf	leaf	NN
26005	283	8	and	and	CC
26005	283	9	a	a	DT
26005	283	10	thin	thin	JJ
26005	283	11	spread	spread	NN
26005	283	12	of	of	IN
26005	283	13	mayonnaise	mayonnaise	NN
26005	283	14	.	.	.
26005	284	1	Serve	serve	VB
26005	284	2	in	in	IN
26005	284	3	folded	fold	VBN
26005	284	4	napkin	napkin	NNP
26005	284	5	with	with	IN
26005	284	6	olives	olive	NNS
26005	284	7	and	and	CC
26005	284	8	sweet	sweet	JJ
26005	284	9	pickles.--MRS	pickles.--mrs	NN
26005	284	10	.	.	.
26005	285	1	R.	R.	NNP
26005	285	2	F.	F.	NNP
26005	285	3	THURSTON	THURSTON	NNP
26005	285	4	,	,	,
26005	285	5	2717	2717	CD
26005	285	6	26TH	26th	CD
26005	285	7	AVENUE	AVENUE	NNP
26005	285	8	,	,	,
26005	285	9	FRUITVALE	FRUITVALE	NNP
26005	285	10	,	,	,
26005	285	11	CAL	CAL	NNP
26005	285	12	.	.	.
26005	286	1	BEEF	beef	NN
26005	286	2	BALLS	ball	NNS
26005	286	3	Two	two	CD
26005	286	4	cans	can	NNS
26005	286	5	of	of	IN
26005	286	6	Armour	Armour	NNP
26005	286	7	's	's	POS
26005	286	8	Veribest	Veribest	NNP
26005	286	9	Potted	Potted	NNP
26005	286	10	Meat	Meat	NNP
26005	286	11	,	,	,
26005	286	12	one	one	CD
26005	286	13	onion	onion	NN
26005	286	14	minced	mince	VBD
26005	286	15	very	very	RB
26005	286	16	fine	fine	JJ
26005	286	17	,	,	,
26005	286	18	three	three	CD
26005	286	19	cups	cup	NNS
26005	286	20	of	of	IN
26005	286	21	mashed	mash	VBN
26005	286	22	potato	potato	NN
26005	286	23	,	,	,
26005	286	24	salt	salt	NN
26005	286	25	and	and	CC
26005	286	26	pepper	pepper	NN
26005	286	27	to	to	IN
26005	286	28	season	season	NN
26005	286	29	,	,	,
26005	286	30	and	and	CC
26005	286	31	one	one	CD
26005	286	32	egg	egg	NN
26005	286	33	.	.	.
26005	287	1	Beat	beat	VB
26005	287	2	well	well	RB
26005	287	3	and	and	CC
26005	287	4	form	form	VB
26005	287	5	into	into	IN
26005	287	6	balls	ball	NNS
26005	287	7	.	.	.
26005	288	1	Roll	roll	VB
26005	288	2	them	-PRON-	PRP
26005	288	3	in	in	IN
26005	288	4	flour	flour	NN
26005	288	5	and	and	CC
26005	288	6	fry	fry	NN
26005	288	7	in	in	IN
26005	288	8	deep	deep	JJ
26005	288	9	hot	hot	JJ
26005	288	10	Simon	Simon	NNP
26005	288	11	Pure	Pure	NNP
26005	288	12	Leaf	Leaf	NNP
26005	288	13	Lard	Lard	NNP
26005	288	14	.	.	.
26005	289	1	Garnish	garnish	VB
26005	289	2	with	with	IN
26005	289	3	parsley	parsley	NN
26005	289	4	or	or	CC
26005	289	5	lettuce	lettuce	NN
26005	289	6	leaves	leave	NNS
26005	289	7	and	and	CC
26005	289	8	serve	serve	VBP
26005	289	9	hot.--MRS	hot.--MRS	NFP
26005	289	10	.	.	.
26005	290	1	M.	M.	NNP
26005	290	2	E.	E.	NNP
26005	290	3	BESSEY	BESSEY	NNP
26005	290	4	,	,	,
26005	290	5	133	133	CD
26005	290	6	MAIN	MAIN	NNP
26005	290	7	ST	ST	NNP
26005	290	8	.	.	NNP
26005	290	9	,	,	,
26005	290	10	BILOXI	BILOXI	NNP
26005	290	11	,	,	,
26005	290	12	MISS	MISS	NNP
26005	290	13	.	.	.
26005	291	1	HASH	hash	NN
26005	291	2	WITH	with	IN
26005	291	3	SPANISH	SPANISH	NNS
26005	291	4	SAUCE	SAUCE	VBN
26005	291	5	With	with	IN
26005	291	6	one	one	CD
26005	291	7	can	can	NN
26005	291	8	of	of	IN
26005	291	9	Armour	Armour	NNP
26005	291	10	's	's	POS
26005	291	11	Veribest	Veribest	NNP
26005	291	12	Corn	Corn	NNP
26005	291	13	Beef	Beef	NNP
26005	291	14	Hash	Hash	NNP
26005	291	15	mix	mix	VB
26005	291	16	one	one	CD
26005	291	17	cup	cup	NN
26005	291	18	of	of	IN
26005	291	19	boiled	boil	VBN
26005	291	20	potatoes	potato	NNS
26005	291	21	chopped	chop	VBD
26005	291	22	fine	fine	RB
26005	291	23	.	.	.
26005	292	1	Season	season	NN
26005	292	2	to	to	TO
26005	292	3	taste	taste	VB
26005	292	4	and	and	CC
26005	292	5	sauté	sauté	VB
26005	292	6	in	in	IN
26005	292	7	hot	hot	JJ
26005	292	8	Simon	Simon	NNP
26005	292	9	Pure	Pure	NNP
26005	292	10	Lard	Lard	NNP
26005	292	11	until	until	IN
26005	292	12	brown	brown	JJ
26005	292	13	,	,	,
26005	292	14	and	and	CC
26005	292	15	pour	pour	VB
26005	292	16	over	over	IN
26005	292	17	the	the	DT
26005	292	18	following	follow	VBG
26005	292	19	sauce	sauce	NN
26005	292	20	:	:	:
26005	292	21	Boil	boil	VB
26005	292	22	together	together	RB
26005	292	23	for	for	IN
26005	292	24	ten	ten	CD
26005	292	25	minutes	minute	NNS
26005	292	26	one	one	PRP
26005	292	27	can	can	MD
26005	292	28	of	of	IN
26005	292	29	Armour	Armour	NNP
26005	292	30	's	's	POS
26005	292	31	Veribest	Veribest	NNP
26005	292	32	Tomato	Tomato	NNP
26005	292	33	Soup	Soup	NNP
26005	292	34	,	,	,
26005	292	35	one	one	CD
26005	292	36	half	half	NN
26005	292	37	can	can	MD
26005	292	38	of	of	IN
26005	292	39	shredded	shredded	JJ
26005	292	40	pimentoes	pimentoe	NNS
26005	292	41	,	,	,
26005	292	42	one	one	CD
26005	292	43	half	half	NN
26005	292	44	can	can	MD
26005	292	45	of	of	IN
26005	292	46	button	button	NN
26005	292	47	mushrooms	mushroom	NNS
26005	292	48	;	;	:
26005	292	49	season	season	NN
26005	292	50	with	with	IN
26005	292	51	salt	salt	NN
26005	292	52	,	,	,
26005	292	53	paprika	paprika	NNP
26005	292	54	,	,	,
26005	292	55	butter	butter	NN
26005	292	56	and	and	CC
26005	292	57	a	a	DT
26005	292	58	small	small	JJ
26005	292	59	amount	amount	NN
26005	292	60	of	of	IN
26005	292	61	onion	onion	NN
26005	292	62	juice.--MRS	juice.--mrs	NN
26005	292	63	.	.	.
26005	293	1	J.	J.	NNP
26005	293	2	M.	M.	NNP
26005	293	3	AINGELL	AINGELL	NNP
26005	293	4	,	,	,
26005	293	5	2704	2704	CD
26005	293	6	NUECES	NUECES	NNP
26005	293	7	,	,	,
26005	293	8	AUSTIN	AUSTIN	NNP
26005	293	9	,	,	,
26005	293	10	TEXAS	TEXAS	NNP
26005	293	11	.	.	.
26005	294	1	CALGARIAN	CALGARIAN	NNP
26005	294	2	SALAD	SALAD	NNP
26005	294	3	Chop	Chop	NNP
26005	294	4	one	one	CD
26005	294	5	tin	tin	NN
26005	294	6	of	of	IN
26005	294	7	Armour	Armour	NNP
26005	294	8	's	's	POS
26005	294	9	Veribest	Veribest	NNP
26005	294	10	Boned	Boned	NNP
26005	294	11	Chicken	Chicken	NNP
26005	294	12	.	.	.
26005	295	1	To	to	IN
26005	295	2	this	this	DT
26005	295	3	add	add	VB
26005	295	4	one	one	CD
26005	295	5	cucumber	cucumber	NN
26005	295	6	pared	pare	VBD
26005	295	7	and	and	CC
26005	295	8	cubed	cube	VBD
26005	295	9	,	,	,
26005	295	10	one	one	CD
26005	295	11	cup	cup	NN
26005	295	12	of	of	IN
26005	295	13	chopped	chop	VBN
26005	295	14	walnuts	walnut	NNS
26005	295	15	,	,	,
26005	295	16	one	one	CD
26005	295	17	half	half	JJ
26005	295	18	cup	cup	NN
26005	295	19	of	of	IN
26005	295	20	French	french	JJ
26005	295	21	peas	pea	NNS
26005	295	22	,	,	,
26005	295	23	one	one	CD
26005	295	24	cup	cup	NN
26005	295	25	of	of	IN
26005	295	26	celery	celery	NN
26005	295	27	washed	wash	VBN
26005	295	28	,	,	,
26005	295	29	scraped	scrape	VBD
26005	295	30	and	and	CC
26005	295	31	cut	cut	VBN
26005	295	32	into	into	IN
26005	295	33	small	small	JJ
26005	295	34	pieces	piece	NNS
26005	295	35	.	.	.
26005	296	1	Moisten	moisten	VB
26005	296	2	with	with	IN
26005	296	3	mayonnaise	mayonnaise	NN
26005	296	4	,	,	,
26005	296	5	mold	mold	NN
26005	296	6	in	in	IN
26005	296	7	bowl	bowl	NNP
26005	296	8	,	,	,
26005	296	9	mask	mask	VB
26005	296	10	with	with	IN
26005	296	11	dressing	dressing	NN
26005	296	12	.	.	.
26005	297	1	Garnish	garnish	VB
26005	297	2	with	with	IN
26005	297	3	strips	strip	NNS
26005	297	4	of	of	IN
26005	297	5	canned	can	VBN
26005	297	6	red	red	JJ
26005	297	7	peppers	pepper	NNS
26005	297	8	and	and	CC
26005	297	9	celery	celery	VB
26005	297	10	tips.--MRS	tips.--mrs	XX
26005	297	11	.	.	.
26005	298	1	G.	G.	NNP
26005	298	2	B.	B.	NNP
26005	298	3	CONTTS	CONTTS	NNP
26005	298	4	,	,	,
26005	298	5	CALGARY	CALGARY	NNP
26005	298	6	,	,	,
26005	298	7	ALBERTA	ALBERTA	NNP
26005	298	8	,	,	,
26005	298	9	CANADA	CANADA	NNP
26005	298	10	.	.	.
26005	299	1	"	"	``
26005	299	2	_	_	NNP
26005	299	3	Kissing	Kissing	NNP
26005	299	4	do	do	VBP
26005	299	5	n't	not	RB
26005	299	6	last	last	VB
26005	299	7	;	;	:
26005	299	8	Cookery	Cookery	NNP
26005	299	9	do._"--GEORGE	do._"--GEORGE	NNP
26005	299	10	MEREDITH	MEREDITH	NNS
26005	299	11	.	.	.
26005	300	1	[	[	-LRB-
26005	300	2	Illustration	illustration	NN
26005	300	3	:	:	:
26005	300	4	Prize	Prize	NNP
26005	300	5	Story	Story	NNP
26005	300	6	]	]	-RRB-
26005	300	7	Saving	Saving	NNP
26005	300	8	Steps	Steps	NNPS
26005	300	9	in	in	IN
26005	300	10	the	the	DT
26005	300	11	Kitchen	Kitchen	NNP
26005	300	12	The	the	DT
26005	300	13	kitchen	kitchen	NN
26005	300	14	should	should	MD
26005	300	15	be	be	VB
26005	300	16	characterized	characterize	VBN
26005	300	17	by	by	IN
26005	300	18	cleanliness	cleanliness	NN
26005	300	19	,	,	,
26005	300	20	system	system	NN
26005	300	21	and	and	CC
26005	300	22	order	order	NN
26005	300	23	.	.	.
26005	301	1	Two	two	CD
26005	301	2	maxims	maxim	NNS
26005	301	3	that	that	WDT
26005	301	4	will	will	MD
26005	301	5	help	help	VB
26005	301	6	save	save	VB
26005	301	7	steps	step	NNS
26005	301	8	are	be	VBP
26005	301	9	:	:	:
26005	301	10	"	"	``
26005	301	11	A	a	DT
26005	301	12	place	place	NN
26005	301	13	for	for	IN
26005	301	14	everything	everything	NN
26005	301	15	,	,	,
26005	301	16	and	and	CC
26005	301	17	everything	everything	NN
26005	301	18	in	in	IN
26005	301	19	its	-PRON-	PRP$
26005	301	20	place	place	NN
26005	301	21	;	;	:
26005	301	22	"	"	''
26005	301	23	and	and	CC
26005	301	24	"	"	``
26005	301	25	Plan	plan	VB
26005	301	26	your	-PRON-	PRP$
26005	301	27	work	work	NN
26005	301	28	,	,	,
26005	301	29	then	then	RB
26005	301	30	work	work	VB
26005	301	31	your	-PRON-	PRP$
26005	301	32	plan	plan	NN
26005	301	33	.	.	.
26005	301	34	"	"	''
26005	302	1	1	1	LS
26005	302	2	.	.	.
26005	303	1	Arrange	arrange	JJ
26005	303	2	kitchen	kitchen	NN
26005	303	3	as	as	RB
26005	303	4	conveniently	conveniently	RB
26005	303	5	and	and	CC
26005	303	6	systematically	systematically	RB
26005	303	7	as	as	IN
26005	303	8	possible	possible	JJ
26005	303	9	.	.	.
26005	304	1	Walls	wall	NNS
26005	304	2	and	and	CC
26005	304	3	floors	floor	NNS
26005	304	4	should	should	MD
26005	304	5	be	be	VB
26005	304	6	easily	easily	RB
26005	304	7	cleaned	clean	VBN
26005	304	8	.	.	.
26005	305	1	No	no	DT
26005	305	2	superfluous	superfluous	JJ
26005	305	3	furnishings	furnishing	NNS
26005	305	4	or	or	CC
26005	305	5	worn	wear	VBN
26005	305	6	-	-	HYPH
26005	305	7	out	out	RP
26005	305	8	utensils	utensil	NNS
26005	305	9	should	should	MD
26005	305	10	be	be	VB
26005	305	11	tolerated	tolerate	VBN
26005	305	12	.	.	.
26005	306	1	Arrange	arrange	NN
26005	306	2	stove	stove	NN
26005	306	3	,	,	,
26005	306	4	sink	sink	NN
26005	306	5	,	,	,
26005	306	6	shelves	shelf	NNS
26005	306	7	,	,	,
26005	306	8	table	table	NN
26005	306	9	or	or	CC
26005	306	10	kitchen	kitchen	NN
26005	306	11	cabinet	cabinet	NN
26005	306	12	near	near	IN
26005	306	13	together	together	RB
26005	306	14	and	and	CC
26005	306	15	in	in	IN
26005	306	16	logical	logical	JJ
26005	306	17	order	order	NN
26005	306	18	,	,	,
26005	306	19	so	so	IN
26005	306	20	that	that	IN
26005	306	21	in	in	IN
26005	306	22	preparing	prepare	VBG
26005	306	23	a	a	DT
26005	306	24	dish	dish	NN
26005	306	25	one	one	PRP
26005	306	26	can	can	MD
26005	306	27	move	move	VB
26005	306	28	from	from	IN
26005	306	29	raw	raw	JJ
26005	306	30	material	material	NN
26005	306	31	at	at	IN
26005	306	32	table	table	NN
26005	306	33	or	or	CC
26005	306	34	cabinet	cabinet	NN
26005	306	35	around	around	RB
26005	306	36	to	to	IN
26005	306	37	the	the	DT
26005	306	38	washed	washed	JJ
26005	306	39	dish	dish	NN
26005	306	40	at	at	IN
26005	306	41	sink	sink	NN
26005	306	42	.	.	.
26005	307	1	Have	have	VBP
26005	307	2	shelves	shelf	NNS
26005	307	3	and	and	CC
26005	307	4	hooks	hook	NNS
26005	307	5	within	within	IN
26005	307	6	easy	easy	JJ
26005	307	7	reach	reach	NN
26005	307	8	.	.	.
26005	308	1	Have	have	VBP
26005	308	2	drain	drain	NN
26005	308	3	-	-	HYPH
26005	308	4	board	board	NN
26005	308	5	and	and	CC
26005	308	6	shelves	shelf	NNS
26005	308	7	for	for	IN
26005	308	8	dishes	dish	NNS
26005	308	9	convenient	convenient	JJ
26005	308	10	to	to	TO
26005	308	11	sink	sink	VB
26005	308	12	.	.	.
26005	309	1	Keep	keep	VB
26005	309	2	stove	stove	JJ
26005	309	3	lifters	lifter	NNS
26005	309	4	and	and	CC
26005	309	5	cloths	cloth	NNS
26005	309	6	for	for	IN
26005	309	7	managing	manage	VBG
26005	309	8	hot	hot	JJ
26005	309	9	dishes	dish	NNS
26005	309	10	upon	upon	IN
26005	309	11	hooks	hook	NNS
26005	309	12	near	near	IN
26005	309	13	stove	stove	NN
26005	309	14	.	.	.
26005	310	1	Arrange	arrange	VB
26005	310	2	those	those	DT
26005	310	3	utensils	utensil	NNS
26005	310	4	and	and	CC
26005	310	5	raw	raw	JJ
26005	310	6	materials	material	NNS
26005	310	7	in	in	IN
26005	310	8	constant	constant	JJ
26005	310	9	use	use	NN
26005	310	10	close	close	JJ
26005	310	11	at	at	IN
26005	310	12	hand	hand	NN
26005	310	13	,	,	,
26005	310	14	placing	place	VBG
26005	310	15	utensils	utensil	NNS
26005	310	16	used	use	VBN
26005	310	17	in	in	IN
26005	310	18	same	same	JJ
26005	310	19	kind	kind	NN
26005	310	20	of	of	IN
26005	310	21	work	work	NN
26005	310	22	together	together	RB
26005	310	23	.	.	.
26005	311	1	In	in	IN
26005	311	2	storeroom	storeroom	NN
26005	311	3	and	and	CC
26005	311	4	pantry	pantry	NN
26005	311	5	arrange	arrange	NN
26005	311	6	shelves	shelf	NNS
26005	311	7	in	in	IN
26005	311	8	certain	certain	JJ
26005	311	9	order	order	NN
26005	311	10	,	,	,
26005	311	11	with	with	IN
26005	311	12	things	thing	NNS
26005	311	13	seldom	seldom	RB
26005	311	14	used	use	VBN
26005	311	15	on	on	IN
26005	311	16	highest	high	JJS
26005	311	17	shelves	shelf	NNS
26005	311	18	and	and	CC
26005	311	19	those	those	DT
26005	311	20	used	use	VBN
26005	311	21	oftener	oftener	RB
26005	311	22	on	on	IN
26005	311	23	lower	low	JJR
26005	311	24	shelves	shelf	NNS
26005	311	25	.	.	.
26005	312	1	Place	place	NN
26005	312	2	together	together	RB
26005	312	3	ingredients	ingredient	NNS
26005	312	4	used	use	VBN
26005	312	5	for	for	IN
26005	312	6	salad	salad	NN
26005	312	7	-	-	HYPH
26005	312	8	making	making	NN
26005	312	9	,	,	,
26005	312	10	as	as	IN
26005	312	11	vinegar	vinegar	NN
26005	312	12	,	,	,
26005	312	13	mustard	mustard	NN
26005	312	14	,	,	,
26005	312	15	etc	etc	FW
26005	312	16	.	.	.
26005	313	1	;	;	:
26005	313	2	things	thing	NNS
26005	313	3	used	use	VBN
26005	313	4	in	in	IN
26005	313	5	laundry	laundry	NN
26005	313	6	together	together	RB
26005	313	7	,	,	,
26005	313	8	etc	etc	FW
26005	313	9	.	.	.
26005	314	1	Other	other	JJ
26005	314	2	groups	group	NNS
26005	314	3	will	will	MD
26005	314	4	suggest	suggest	VB
26005	314	5	themselves	-PRON-	PRP
26005	314	6	.	.	.
26005	315	1	Keep	keep	VB
26005	315	2	all	all	DT
26005	315	3	groceries	grocery	NNS
26005	315	4	possible	possible	JJ
26005	315	5	in	in	IN
26005	315	6	air	air	NN
26005	315	7	-	-	HYPH
26005	315	8	tight	tight	JJ
26005	315	9	labelled	label	VBN
26005	315	10	cans	can	NNS
26005	315	11	or	or	CC
26005	315	12	glass	glass	NN
26005	315	13	jars	jar	NNS
26005	315	14	.	.	.
26005	316	1	2	2	LS
26005	316	2	.	.	.
26005	317	1	Stock	stock	VB
26005	317	2	your	-PRON-	PRP$
26005	317	3	kitchen	kitchen	NN
26005	317	4	with	with	IN
26005	317	5	as	as	RB
26005	317	6	many	many	JJ
26005	317	7	labor	labor	NN
26005	317	8	-	-	HYPH
26005	317	9	saving	save	VBG
26005	317	10	devices	device	NNS
26005	317	11	as	as	IN
26005	317	12	you	-PRON-	PRP
26005	317	13	can	can	MD
26005	317	14	afford	afford	VB
26005	317	15	,	,	,
26005	317	16	making	make	VBG
26005	317	17	sure	sure	JJ
26005	317	18	they	-PRON-	PRP
26005	317	19	are	be	VBP
26005	317	20	suited	suited	JJ
26005	317	21	to	to	IN
26005	317	22	your	-PRON-	PRP$
26005	317	23	needs	need	NNS
26005	317	24	.	.	.
26005	318	1	Keep	keep	VB
26005	318	2	all	all	DT
26005	318	3	utensils	utensil	NNS
26005	318	4	and	and	CC
26005	318	5	tools	tool	NNS
26005	318	6	in	in	IN
26005	318	7	good	good	JJ
26005	318	8	repair	repair	NN
26005	318	9	.	.	.
26005	319	1	Glass	Glass	NNP
26005	319	2	oven	oven	NN
26005	319	3	-	-	HYPH
26005	319	4	doors	door	NNS
26005	319	5	,	,	,
26005	319	6	small	small	JJ
26005	319	7	tables	table	NNS
26005	319	8	upon	upon	IN
26005	319	9	rollers	roller	NNS
26005	319	10	which	which	WDT
26005	319	11	can	can	MD
26005	319	12	be	be	VB
26005	319	13	wheeled	wheel	VBN
26005	319	14	into	into	IN
26005	319	15	dining	dining	NN
26005	319	16	room	room	NN
26005	319	17	,	,	,
26005	319	18	indexed	indexed	JJ
26005	319	19	cook	cook	NN
26005	319	20	books	book	NNS
26005	319	21	and	and	CC
26005	319	22	clipping	clip	VBG
26005	319	23	-	-	HYPH
26005	319	24	files	file	NNS
26005	319	25	are	be	VBP
26005	319	26	step	step	NN
26005	319	27	-	-	HYPH
26005	319	28	savers	saver	NNS
26005	319	29	.	.	.
26005	320	1	3	3	LS
26005	320	2	.	.	.
26005	321	1	Plan	plan	NN
26005	321	2	each	each	DT
26005	321	3	day	day	NN
26005	321	4	's	's	POS
26005	321	5	work	work	NN
26005	321	6	ahead	ahead	RB
26005	321	7	and	and	CC
26005	321	8	have	have	VBP
26005	321	9	materials	material	NNS
26005	321	10	and	and	CC
26005	321	11	utensils	utensil	NNS
26005	321	12	for	for	IN
26005	321	13	that	that	DT
26005	321	14	day	day	NN
26005	321	15	's	's	POS
26005	321	16	work	work	NN
26005	321	17	handy	handy	JJ
26005	321	18	.	.	.
26005	322	1	4	4	LS
26005	322	2	.	.	.
26005	323	1	Do	do	VB
26005	323	2	all	all	DT
26005	323	3	kitchen	kitchen	NN
26005	323	4	work	work	VB
26005	323	5	in	in	IN
26005	323	6	a	a	DT
26005	323	7	certain	certain	JJ
26005	323	8	order	order	NN
26005	323	9	,	,	,
26005	323	10	using	use	VBG
26005	323	11	that	that	DT
26005	323	12	routine	routine	JJ
26005	323	13	which	which	WDT
26005	323	14	experience	experience	NN
26005	323	15	has	have	VBZ
26005	323	16	proved	prove	VBN
26005	323	17	best	well	RBS
26005	323	18	.	.	.
26005	324	1	5	5	CD
26005	324	2	.	.	.
26005	325	1	Think	think	VB
26005	325	2	before	before	IN
26005	325	3	you	-PRON-	PRP
26005	325	4	step	step	VBP
26005	325	5	.	.	.
26005	326	1	When	when	WRB
26005	326	2	in	in	IN
26005	326	3	storeroom	storeroom	NN
26005	326	4	or	or	CC
26005	326	5	pantry	pantry	NN
26005	326	6	bring	bring	VB
26005	326	7	as	as	RB
26005	326	8	many	many	JJ
26005	326	9	needed	need	VBN
26005	326	10	articles	article	NNS
26005	326	11	as	as	IN
26005	326	12	possible	possible	JJ
26005	326	13	at	at	IN
26005	326	14	one	one	CD
26005	326	15	time	time	NN
26005	326	16	.	.	.
26005	327	1	Baskets	basket	NNS
26005	327	2	and	and	CC
26005	327	3	waiters	waiter	NNS
26005	327	4	are	be	VBP
26005	327	5	great	great	JJ
26005	327	6	helps	help	VBZ
26005	327	7	here	here	RB
26005	327	8	.	.	.
26005	328	1	In	in	IN
26005	328	2	preparing	prepare	VBG
26005	328	3	a	a	DT
26005	328	4	certain	certain	JJ
26005	328	5	dish	dish	NN
26005	328	6	first	first	RB
26005	328	7	gather	gather	VB
26005	328	8	together	together	RB
26005	328	9	all	all	DT
26005	328	10	necessary	necessary	JJ
26005	328	11	ingredients	ingredient	NNS
26005	328	12	and	and	CC
26005	328	13	utensils	utensil	NNS
26005	328	14	.	.	.
26005	329	1	Do	do	VB
26005	329	2	not	not	RB
26005	329	3	begin	begin	VB
26005	329	4	work	work	NN
26005	329	5	until	until	IN
26005	329	6	everything	everything	NN
26005	329	7	is	be	VBZ
26005	329	8	ready	ready	JJ
26005	329	9	.	.	.
26005	330	1	When	when	WRB
26005	330	2	possible	possible	JJ
26005	330	3	prepare	prepare	VBP
26005	330	4	several	several	JJ
26005	330	5	things	thing	NNS
26005	330	6	for	for	IN
26005	330	7	the	the	DT
26005	330	8	stove	stove	NN
26005	330	9	at	at	IN
26005	330	10	once	once	RB
26005	330	11	.	.	.
26005	331	1	6	6	CD
26005	331	2	.	.	.
26005	332	1	Clean	clean	VB
26005	332	2	and	and	CC
26005	332	3	straighten	straighten	VB
26005	332	4	as	as	IN
26005	332	5	you	-PRON-	PRP
26005	332	6	go	go	VBP
26005	332	7	,	,	,
26005	332	8	replacing	replace	VBG
26005	332	9	disarranged	disarrange	VBN
26005	332	10	utensils	utensil	NNS
26005	332	11	,	,	,
26005	332	12	etc	etc	FW
26005	332	13	.	.	.
26005	333	1	Have	have	VBP
26005	333	2	plenty	plenty	NN
26005	333	3	of	of	IN
26005	333	4	hot	hot	JJ
26005	333	5	water	water	NN
26005	333	6	handy	handy	JJ
26005	333	7	,	,	,
26005	333	8	placing	place	VBG
26005	333	9	in	in	IN
26005	333	10	soak	soak	NN
26005	333	11	those	those	DT
26005	333	12	articles	article	NNS
26005	333	13	which	which	WDT
26005	333	14	can	can	MD
26005	333	15	not	not	RB
26005	333	16	be	be	VB
26005	333	17	washed	wash	VBN
26005	333	18	immediately	immediately	RB
26005	333	19	.	.	.
26005	334	1	While	while	IN
26005	334	2	preparing	prepare	VBG
26005	334	3	one	one	CD
26005	334	4	meal	meal	NN
26005	334	5	do	do	VBP
26005	334	6	as	as	RB
26005	334	7	much	much	RB
26005	334	8	as	as	IN
26005	334	9	possible	possible	JJ
26005	334	10	toward	toward	IN
26005	334	11	getting	get	VBG
26005	334	12	the	the	DT
26005	334	13	next	next	JJ
26005	334	14	ready	ready	JJ
26005	334	15	.	.	.
26005	335	1	If	if	IN
26005	335	2	meals	meal	NNS
26005	335	3	are	be	VBP
26005	335	4	planned	plan	VBN
26005	335	5	ahead	ahead	RB
26005	335	6	,	,	,
26005	335	7	many	many	JJ
26005	335	8	things	thing	NNS
26005	335	9	for	for	IN
26005	335	10	supper	supper	NN
26005	335	11	can	can	MD
26005	335	12	be	be	VB
26005	335	13	cooked	cook	VBN
26005	335	14	with	with	IN
26005	335	15	the	the	DT
26005	335	16	noon	noon	NN
26005	335	17	-	-	HYPH
26005	335	18	day	day	NN
26005	335	19	meal	meal	NN
26005	335	20	,	,	,
26005	335	21	also	also	RB
26005	335	22	the	the	DT
26005	335	23	breakfast	breakfast	NN
26005	335	24	cereal	cereal	NN
26005	335	25	.	.	.
26005	336	1	After	after	IN
26005	336	2	each	each	DT
26005	336	3	meal	meal	NN
26005	336	4	leave	leave	VBP
26005	336	5	everything	everything	NN
26005	336	6	ship	ship	NN
26005	336	7	-	-	HYPH
26005	336	8	shape	shape	NN
26005	336	9	for	for	IN
26005	336	10	the	the	DT
26005	336	11	next	next	JJ
26005	336	12	.	.	.
26005	337	1	MRS	MRS	NNP
26005	337	2	.	.	.
26005	337	3	L.	L.	NNP
26005	337	4	H.	H.	NNP
26005	337	5	MCRAVEN	MCRAVEN	NNP
26005	337	6	,	,	,
26005	337	7	MERIDIAN	MERIDIAN	NNP
26005	337	8	,	,	,
26005	337	9	MISS	MISS	NNP
26005	337	10	.	.	.
26005	338	1	"	"	``
26005	338	2	_	_	NNP
26005	338	3	Nobody	Nobody	NNP
26005	338	4	knows	know	VBZ
26005	338	5	the	the	DT
26005	338	6	work	work	NN
26005	338	7	it	-PRON-	PRP
26005	338	8	takes	take	VBZ
26005	338	9	To	to	TO
26005	338	10	keep	keep	VB
26005	338	11	the	the	DT
26005	338	12	home	home	NN
26005	338	13	together	together	RB
26005	338	14	;	;	:
26005	338	15	Nobody	nobody	NN
26005	338	16	knows	know	VBZ
26005	338	17	the	the	DT
26005	338	18	steps	step	NNS
26005	338	19	it	-PRON-	PRP
26005	338	20	takes	take	VBZ
26005	338	21	,	,	,
26005	338	22	Nobody	nobody	NN
26005	338	23	knows	know	VBZ
26005	338	24	but	but	CC
26005	338	25	Mother	Mother	NNP
26005	338	26	.	.	.
26005	338	27	_	_	NNP
26005	338	28	"	"	``
26005	338	29	*	*	NFP
26005	338	30	*	*	NFP
26005	338	31	*	*	NFP
26005	338	32	*	*	NFP
26005	338	33	*	*	NFP
26005	338	34	_	_	NNP
26005	338	35	Keep	keep	VB
26005	338	36	a	a	DT
26005	338	37	small	small	JJ
26005	338	38	market	market	NN
26005	338	39	basket	basket	NN
26005	338	40	handy	handy	JJ
26005	338	41	.	.	.
26005	339	1	In	in	IN
26005	339	2	it	-PRON-	PRP
26005	339	3	place	place	VB
26005	339	4	the	the	DT
26005	339	5	things	thing	NNS
26005	339	6	to	to	TO
26005	339	7	be	be	VB
26005	339	8	taken	take	VBN
26005	339	9	upstairs	upstairs	RB
26005	339	10	when	when	WRB
26005	339	11	you	-PRON-	PRP
26005	339	12	are	be	VBP
26005	339	13	going	go	VBG
26005	339	14	up	up	RB
26005	339	15	and	and	CC
26005	339	16	when	when	WRB
26005	339	17	you	-PRON-	PRP
26005	339	18	are	be	VBP
26005	339	19	making	make	VBG
26005	339	20	the	the	DT
26005	339	21	beds	bed	NNS
26005	339	22	and	and	CC
26005	339	23	dusting	dusting	NN
26005	339	24	,	,	,
26005	339	25	the	the	DT
26005	339	26	things	thing	NNS
26005	339	27	which	which	WDT
26005	339	28	are	be	VBP
26005	339	29	to	to	TO
26005	339	30	be	be	VB
26005	339	31	brought	bring	VBN
26005	339	32	down	down	RP
26005	339	33	.	.	.
26005	339	34	_	_	NNP
26005	339	35	*	*	NFP
26005	339	36	*	*	NFP
26005	339	37	*	*	NFP
26005	339	38	*	*	NFP
26005	339	39	*	*	NFP
26005	339	40	_	_	NNP
26005	339	41	"	"	``
26005	339	42	Make	make	VB
26005	339	43	your	-PRON-	PRP$
26005	339	44	head	head	NN
26005	339	45	save	save	VB
26005	339	46	your	-PRON-	PRP$
26005	339	47	heels	heel	NNS
26005	339	48	.	.	.
26005	339	49	"	"	''
26005	340	1	Think	think	VB
26005	340	2	,	,	,
26005	340	3	in	in	IN
26005	340	4	making	make	VBG
26005	340	5	trips	trip	NNS
26005	340	6	to	to	IN
26005	340	7	pantry	pantry	NNP
26005	340	8	,	,	,
26005	340	9	cellar	cellar	NN
26005	340	10	or	or	CC
26005	340	11	icebox	icebox	NN
26005	340	12	if	if	IN
26005	340	13	you	-PRON-	PRP
26005	340	14	can	can	MD
26005	340	15	not	not	RB
26005	340	16	both	both	DT
26005	340	17	take	take	VB
26005	340	18	things	thing	NNS
26005	340	19	and	and	CC
26005	340	20	bring	bring	VB
26005	340	21	others	other	NNS
26005	340	22	on	on	IN
26005	340	23	the	the	DT
26005	340	24	same	same	JJ
26005	340	25	trip	trip	NN
26005	340	26	.	.	.
26005	340	27	_	_	NNP
26005	340	28	*	*	NFP
26005	340	29	*	*	NFP
26005	340	30	*	*	NFP
26005	340	31	*	*	NFP
26005	340	32	*	*	NFP
26005	340	33	_	_	NNP
26005	340	34	Keep	keep	VB
26005	340	35	a	a	DT
26005	340	36	chair	chair	NN
26005	340	37	or	or	CC
26005	340	38	revolving	revolve	VBG
26005	340	39	stool	stool	NN
26005	340	40	in	in	IN
26005	340	41	the	the	DT
26005	340	42	kitchen	kitchen	NN
26005	340	43	and	and	CC
26005	340	44	whenever	whenever	WRB
26005	340	45	possible	possible	JJ
26005	340	46	sit	sit	VBP
26005	340	47	down	down	RP
26005	340	48	to	to	IN
26005	340	49	work	work	NN
26005	340	50	.	.	.
26005	341	1	Vegetable	vegetable	NN
26005	341	2	paring	paring	NN
26005	341	3	,	,	,
26005	341	4	cake	cake	NN
26005	341	5	beating	beating	NN
26005	341	6	and	and	CC
26005	341	7	even	even	RB
26005	341	8	washing	wash	VBG
26005	341	9	and	and	CC
26005	341	10	ironing	iron	VBG
26005	341	11	may	may	MD
26005	341	12	be	be	VB
26005	341	13	done	do	VBN
26005	341	14	sitting	sit	VBG
26005	341	15	.	.	.
26005	341	16	_	_	NNP
26005	341	17	*	*	NFP
26005	341	18	*	*	NFP
26005	341	19	*	*	NFP
26005	341	20	*	*	NFP
26005	341	21	*	*	NFP
26005	341	22	_	_	NNP
26005	341	23	Have	have	VB
26005	341	24	a	a	DT
26005	341	25	method	method	NN
26005	341	26	in	in	IN
26005	341	27	your	-PRON-	PRP$
26005	341	28	work	work	NN
26005	341	29	.	.	.
26005	342	1	Occasionally	occasionally	RB
26005	342	2	take	take	VB
26005	342	3	time	time	NN
26005	342	4	to	to	TO
26005	342	5	sit	sit	VB
26005	342	6	down	down	RP
26005	342	7	and	and	CC
26005	342	8	think	think	VB
26005	342	9	over	over	IN
26005	342	10	the	the	DT
26005	342	11	day	day	NN
26005	342	12	's	's	POS
26005	342	13	work	work	NN
26005	342	14	,	,	,
26005	342	15	and	and	CC
26005	342	16	remember	remember	VB
26005	342	17	how	how	WRB
26005	342	18	many	many	JJ
26005	342	19	unnecessary	unnecessary	JJ
26005	342	20	steps	step	NNS
26005	342	21	you	-PRON-	PRP
26005	342	22	took	take	VBD
26005	342	23	yesterday	yesterday	NN
26005	342	24	.	.	.
26005	342	25	_	_	NNP
26005	342	26	*	*	NFP
26005	342	27	*	*	NFP
26005	342	28	*	*	NFP
26005	342	29	*	*	NFP
26005	342	30	*	*	NFP
26005	342	31	_	_	NNP
26005	342	32	Have	have	VBP
26005	342	33	your	-PRON-	PRP$
26005	342	34	kitchen	kitchen	NN
26005	342	35	shelves	shelf	NNS
26005	342	36	arranged	arrange	VBD
26005	342	37	to	to	TO
26005	342	38	suit	suit	VB
26005	342	39	your	-PRON-	PRP$
26005	342	40	own	own	JJ
26005	342	41	height	height	NN
26005	342	42	,	,	,
26005	342	43	so	so	IN
26005	342	44	that	that	IN
26005	342	45	there	there	EX
26005	342	46	is	be	VBZ
26005	342	47	no	no	DT
26005	342	48	unnecessary	unnecessary	JJ
26005	342	49	straining	straining	NN
26005	342	50	to	to	TO
26005	342	51	reach	reach	VB
26005	342	52	up	up	RP
26005	342	53	or	or	CC
26005	342	54	bending	bend	VBG
26005	342	55	over	over	RP
26005	342	56	to	to	TO
26005	342	57	reach	reach	VB
26005	342	58	one	one	CD
26005	342	59	set	set	NN
26005	342	60	too	too	RB
26005	342	61	low	low	JJ
26005	342	62	.	.	.
26005	342	63	_	_	NNP
26005	342	64	Supplying	supply	VBG
26005	342	65	the	the	DT
26005	342	66	Meat	Meat	NNP
26005	342	67	Flavor	Flavor	NNP
26005	342	68	There	there	EX
26005	342	69	are	be	VBP
26005	342	70	many	many	JJ
26005	342	71	meat	meat	NN
26005	342	72	dishes	dish	NNS
26005	342	73	very	very	RB
26005	342	74	nourishing	nourishing	JJ
26005	342	75	and	and	CC
26005	342	76	wholesome	wholesome	JJ
26005	342	77	which	which	WDT
26005	342	78	are	be	VBP
26005	342	79	total	total	JJ
26005	342	80	failures	failure	NNS
26005	342	81	because	because	IN
26005	342	82	of	of	IN
26005	342	83	their	-PRON-	PRP$
26005	342	84	lack	lack	NN
26005	342	85	of	of	IN
26005	342	86	flavor	flavor	NN
26005	342	87	.	.	.
26005	343	1	This	this	DT
26005	343	2	lack	lack	NN
26005	343	3	of	of	IN
26005	343	4	flavor	flavor	NN
26005	343	5	seriously	seriously	RB
26005	343	6	impairs	impairs	VB
26005	343	7	their	-PRON-	PRP$
26005	343	8	value	value	NN
26005	343	9	in	in	IN
26005	343	10	nutriment	nutriment	NN
26005	343	11	.	.	.
26005	344	1	A	a	DT
26005	344	2	little	little	JJ
26005	344	3	Armour	Armour	NNP
26005	344	4	's	's	POS
26005	344	5	Extract	Extract	NNP
26005	344	6	of	of	IN
26005	344	7	Beef	Beef	NNP
26005	344	8	will	will	MD
26005	344	9	in	in	IN
26005	344	10	every	every	DT
26005	344	11	case	case	NN
26005	344	12	provide	provide	VB
26005	344	13	that	that	IN
26005	344	14	touch	touch	NN
26005	344	15	of	of	IN
26005	344	16	flavor	flavor	NN
26005	344	17	which	which	WDT
26005	344	18	appeals	appeal	VBZ
26005	344	19	to	to	IN
26005	344	20	the	the	DT
26005	344	21	palate	palate	NN
26005	344	22	and	and	CC
26005	344	23	finds	find	VBZ
26005	344	24	ready	ready	JJ
26005	344	25	response	response	NN
26005	344	26	from	from	IN
26005	344	27	the	the	DT
26005	344	28	digestive	digestive	JJ
26005	344	29	juices	juice	NNS
26005	344	30	of	of	IN
26005	344	31	the	the	DT
26005	344	32	stomach	stomach	NN
26005	344	33	.	.	.
26005	345	1	This	this	DT
26005	345	2	extract	extract	NN
26005	345	3	is	be	VBZ
26005	345	4	very	very	RB
26005	345	5	highly	highly	RB
26005	345	6	concentrated	concentrated	JJ
26005	345	7	,	,	,
26005	345	8	so	so	IN
26005	345	9	that	that	IN
26005	345	10	only	only	RB
26005	345	11	a	a	DT
26005	345	12	little	little	JJ
26005	345	13	is	be	VBZ
26005	345	14	required	require	VBN
26005	345	15	.	.	.
26005	346	1	RICE	RICE	NNP
26005	346	2	SOUP	SOUP	NNP
26005	346	3	Dissolve	Dissolve	NNP
26005	346	4	one	one	CD
26005	346	5	teaspoon	teaspoon	NN
26005	346	6	of	of	IN
26005	346	7	Armour	Armour	NNP
26005	346	8	's	's	POS
26005	346	9	Extract	Extract	NNP
26005	346	10	of	of	IN
26005	346	11	Beef	Beef	NNP
26005	346	12	in	in	IN
26005	346	13	one	one	CD
26005	346	14	quart	quart	NN
26005	346	15	of	of	IN
26005	346	16	water	water	NN
26005	346	17	,	,	,
26005	346	18	add	add	VB
26005	346	19	one	one	CD
26005	346	20	half	half	JJ
26005	346	21	cup	cup	NN
26005	346	22	of	of	IN
26005	346	23	cooked	cooked	JJ
26005	346	24	rice	rice	NN
26005	346	25	,	,	,
26005	346	26	and	and	CC
26005	346	27	a	a	DT
26005	346	28	tablespoon	tablespoon	NN
26005	346	29	of	of	IN
26005	346	30	onion	onion	NN
26005	346	31	juice	juice	NN
26005	346	32	.	.	.
26005	347	1	Add	add	VB
26005	347	2	one	one	CD
26005	347	3	teaspoon	teaspoon	NN
26005	347	4	of	of	IN
26005	347	5	celery	celery	NN
26005	347	6	seed	seed	NN
26005	347	7	and	and	CC
26005	347	8	cover	cover	VB
26005	347	9	closely	closely	RB
26005	347	10	.	.	.
26005	348	1	Simmer	simmer	JJ
26005	348	2	ten	ten	CD
26005	348	3	minutes	minute	NNS
26005	348	4	and	and	CC
26005	348	5	just	just	RB
26005	348	6	before	before	IN
26005	348	7	serving	serve	VBG
26005	348	8	add	add	VB
26005	348	9	one	one	CD
26005	348	10	fourth	fourth	JJ
26005	348	11	cup	cup	NN
26005	348	12	of	of	IN
26005	348	13	sweet	sweet	JJ
26005	348	14	cream	cream	NN
26005	348	15	or	or	CC
26005	348	16	a	a	DT
26005	348	17	tablespoon	tablespoon	NN
26005	348	18	of	of	IN
26005	348	19	butter	butter	NN
26005	348	20	.	.	.
26005	349	1	If	if	IN
26005	349	2	too	too	RB
26005	349	3	thick	thick	JJ
26005	349	4	,	,	,
26005	349	5	add	add	VBP
26005	349	6	a	a	DT
26005	349	7	little	little	JJ
26005	349	8	boiling	boiling	NN
26005	349	9	water	water	NN
26005	349	10	or	or	CC
26005	349	11	milk.---MRS	milk.---MRS	NNP
26005	349	12	.	.	.
26005	350	1	W.	W.	NNP
26005	350	2	V.	V.	NNP
26005	350	3	COPELAND	COPELAND	NNP
26005	350	4	,	,	,
26005	350	5	227	227	CD
26005	350	6	N.	N.	NNP
26005	350	7	LAKE	LAKE	NNP
26005	350	8	STREET	STREET	NNP
26005	350	9	,	,	,
26005	350	10	TOPEKA	TOPEKA	NNP
26005	350	11	,	,	,
26005	350	12	KANS	KANS	NNP
26005	350	13	.	.	.
26005	351	1	SPINACH	SPINACH	NNS
26005	351	2	AND	and	CC
26005	351	3	SAUCE	SAUCE	VBN
26005	351	4	After	after	IN
26005	351	5	spinach	spinach	NN
26005	351	6	has	have	VBZ
26005	351	7	boiled	boil	VBN
26005	351	8	for	for	IN
26005	351	9	twenty	twenty	CD
26005	351	10	minutes	minute	NNS
26005	351	11	in	in	IN
26005	351	12	salt	salt	NN
26005	351	13	water	water	NN
26005	351	14	,	,	,
26005	351	15	drain	drain	VB
26005	351	16	it	-PRON-	PRP
26005	351	17	and	and	CC
26005	351	18	serve	serve	VB
26005	351	19	with	with	IN
26005	351	20	this	this	DT
26005	351	21	sauce	sauce	NN
26005	351	22	:	:	:
26005	351	23	Dissolve	dissolve	VB
26005	351	24	one	one	CD
26005	351	25	half	half	JJ
26005	351	26	teaspoon	teaspoon	NN
26005	351	27	of	of	IN
26005	351	28	Armour	Armour	NNP
26005	351	29	's	's	POS
26005	351	30	Extract	Extract	NNP
26005	351	31	of	of	IN
26005	351	32	Beef	Beef	NNP
26005	351	33	in	in	IN
26005	351	34	a	a	DT
26005	351	35	cup	cup	NN
26005	351	36	of	of	IN
26005	351	37	hot	hot	JJ
26005	351	38	water	water	NN
26005	351	39	,	,	,
26005	351	40	add	add	VB
26005	351	41	two	two	CD
26005	351	42	tablespoons	tablespoon	NNS
26005	351	43	of	of	IN
26005	351	44	butter	butter	NN
26005	351	45	,	,	,
26005	351	46	break	break	NN
26005	351	47	in	in	IN
26005	351	48	two	two	CD
26005	351	49	eggs	egg	NNS
26005	351	50	and	and	CC
26005	351	51	use	use	VB
26005	351	52	half	half	JJ
26005	351	53	teaspoon	teaspoon	NN
26005	351	54	of	of	IN
26005	351	55	lemon	lemon	NN
26005	351	56	juice	juice	NN
26005	351	57	.	.	.
26005	352	1	Stir	stir	VB
26005	352	2	constantly	constantly	RB
26005	352	3	and	and	CC
26005	352	4	cook	cook	VB
26005	352	5	for	for	IN
26005	352	6	a	a	DT
26005	352	7	few	few	JJ
26005	352	8	minutes.--MRS	minutes.--mrs	NN
26005	352	9	.	.	.
26005	353	1	W.	W.	NNP
26005	353	2	I.	I.	NNP
26005	353	3	COLE	COLE	NNP
26005	353	4	,	,	,
26005	353	5	PUNTA	PUNTA	NNP
26005	353	6	GORDA	GORDA	NNP
26005	353	7	,	,	,
26005	353	8	FLA	FLA	NNP
26005	353	9	.	.	.
26005	353	10	TOMATO	tomato	NN
26005	353	11	ASPIC	ASPIC	NNP
26005	353	12	JELLY	JELLY	NNP
26005	353	13	One	one	CD
26005	353	14	fourth	fourth	JJ
26005	353	15	teaspoon	teaspoon	NN
26005	353	16	of	of	IN
26005	353	17	Armour	Armour	NNP
26005	353	18	's	's	POS
26005	353	19	Extract	Extract	NNP
26005	353	20	of	of	IN
26005	353	21	Beef	Beef	NNP
26005	353	22	,	,	,
26005	353	23	one	one	PRP
26005	353	24	can	can	NN
26005	353	25	of	of	IN
26005	353	26	Veribest	Veribest	NNP
26005	353	27	Tomato	Tomato	NNP
26005	353	28	Soup	Soup	NNP
26005	353	29	,	,	,
26005	353	30	one	one	CD
26005	353	31	half	half	JJ
26005	353	32	package	package	NN
26005	353	33	of	of	IN
26005	353	34	gelatine	gelatine	NN
26005	353	35	,	,	,
26005	353	36	three	three	CD
26005	353	37	hard	hard	RB
26005	353	38	-	-	HYPH
26005	353	39	boiled	boil	VBN
26005	353	40	eggs	egg	NNS
26005	353	41	,	,	,
26005	353	42	and	and	CC
26005	353	43	chopped	chop	VBN
26005	353	44	olives	olive	NNS
26005	353	45	.	.	.
26005	354	1	Heat	heat	VB
26005	354	2	the	the	DT
26005	354	3	soup	soup	NN
26005	354	4	with	with	IN
26005	354	5	an	an	DT
26005	354	6	equal	equal	JJ
26005	354	7	amount	amount	NN
26005	354	8	of	of	IN
26005	354	9	water	water	NN
26005	354	10	.	.	.
26005	355	1	Soak	soak	VB
26005	355	2	the	the	DT
26005	355	3	gelatine	gelatine	NN
26005	355	4	in	in	IN
26005	355	5	half	half	DT
26005	355	6	cup	cup	NN
26005	355	7	of	of	IN
26005	355	8	cold	cold	JJ
26005	355	9	water	water	NN
26005	355	10	and	and	CC
26005	355	11	dissolve	dissolve	VB
26005	355	12	in	in	IN
26005	355	13	the	the	DT
26005	355	14	soup	soup	NN
26005	355	15	.	.	.
26005	356	1	Add	Add	NNP
26005	356	2	Extract	Extract	NNP
26005	356	3	of	of	IN
26005	356	4	Beef	Beef	NNP
26005	356	5	dissolved	dissolve	VBN
26005	356	6	in	in	IN
26005	356	7	a	a	DT
26005	356	8	little	little	JJ
26005	356	9	water	water	NN
26005	356	10	.	.	.
26005	357	1	Let	let	VB
26005	357	2	cool	cool	JJ
26005	357	3	.	.	.
26005	358	1	Add	add	VB
26005	358	2	chopped	chop	VBD
26005	358	3	hard	hard	RB
26005	358	4	boiled	boil	VBN
26005	358	5	eggs	egg	NNS
26005	358	6	and	and	CC
26005	358	7	olives	olive	NNS
26005	358	8	.	.	.
26005	359	1	If	if	IN
26005	359	2	there	there	EX
26005	359	3	is	be	VBZ
26005	359	4	cold	cold	JJ
26005	359	5	chicken	chicken	NN
26005	359	6	at	at	IN
26005	359	7	hand	hand	NN
26005	359	8	,	,	,
26005	359	9	a	a	DT
26005	359	10	half	half	JJ
26005	359	11	cup	cup	NN
26005	359	12	of	of	IN
26005	359	13	chicken	chicken	NN
26005	359	14	chopped	chop	VBN
26005	359	15	will	will	MD
26005	359	16	improve	improve	VB
26005	359	17	the	the	DT
26005	359	18	jelly	jelly	NN
26005	359	19	.	.	.
26005	360	1	Pour	pour	VB
26005	360	2	into	into	IN
26005	360	3	mold	mold	NN
26005	360	4	and	and	CC
26005	360	5	put	put	VBN
26005	360	6	on	on	IN
26005	360	7	ice	ice	NN
26005	360	8	.	.	.
26005	361	1	Serve	serve	VB
26005	361	2	with	with	IN
26005	361	3	mayonnaise	mayonnaise	NN
26005	361	4	on	on	IN
26005	361	5	lettuce	lettuce	NN
26005	361	6	leaves.--MRS	leaves.--MRS	NNP
26005	361	7	.	.	.
26005	362	1	R.	R.	NNP
26005	362	2	M.	M.	NNP
26005	362	3	BRUMBY	BRUMBY	NNP
26005	362	4	,	,	,
26005	362	5	ANONA	ANONA	NNP
26005	362	6	,	,	,
26005	362	7	FLA	FLA	NNP
26005	362	8	.	.	.
26005	363	1	STUFFED	stuffed	NN
26005	363	2	TOMATOES	TOMATOES	NNP
26005	363	3	Remove	remove	VBP
26005	363	4	seeds	seed	NNS
26005	363	5	and	and	CC
26005	363	6	centers	center	NNS
26005	363	7	from	from	IN
26005	363	8	six	six	CD
26005	363	9	tomatoes	tomato	NNS
26005	363	10	.	.	.
26005	364	1	Chop	Chop	NNP
26005	364	2	three	three	CD
26005	364	3	green	green	JJ
26005	364	4	peppers	pepper	NNS
26005	364	5	and	and	CC
26005	364	6	one	one	CD
26005	364	7	onion	onion	NN
26005	364	8	and	and	CC
26005	364	9	fry	fry	NN
26005	364	10	in	in	IN
26005	364	11	butter	butter	NN
26005	364	12	until	until	IN
26005	364	13	the	the	DT
26005	364	14	onions	onion	NNS
26005	364	15	begin	begin	VBP
26005	364	16	to	to	TO
26005	364	17	brown	brown	VB
26005	364	18	.	.	.
26005	365	1	Add	add	VB
26005	365	2	a	a	DT
26005	365	3	small	small	JJ
26005	365	4	lump	lump	NN
26005	365	5	of	of	IN
26005	365	6	butter	butter	NN
26005	365	7	,	,	,
26005	365	8	some	some	DT
26005	365	9	chopped	chop	VBN
26005	365	10	nuts	nut	NNS
26005	365	11	and	and	CC
26005	365	12	dried	dry	VBN
26005	365	13	bread	bread	NN
26005	365	14	crumbs	crumb	NNS
26005	365	15	,	,	,
26005	365	16	salt	salt	NN
26005	365	17	and	and	CC
26005	365	18	pepper	pepper	NN
26005	365	19	to	to	IN
26005	365	20	season	season	NN
26005	365	21	,	,	,
26005	365	22	and	and	CC
26005	365	23	one	one	CD
26005	365	24	third	third	JJ
26005	365	25	cup	cup	NN
26005	365	26	of	of	IN
26005	365	27	hot	hot	JJ
26005	365	28	water	water	NN
26005	365	29	in	in	IN
26005	365	30	which	which	WDT
26005	365	31	one	one	CD
26005	365	32	half	half	JJ
26005	365	33	teaspoon	teaspoon	NN
26005	365	34	of	of	IN
26005	365	35	Armour	Armour	NNP
26005	365	36	's	's	POS
26005	365	37	Extract	Extract	NNP
26005	365	38	of	of	IN
26005	365	39	Beef	Beef	NNP
26005	365	40	has	have	VBZ
26005	365	41	been	be	VBN
26005	365	42	dissolved	dissolve	VBN
26005	365	43	.	.	.
26005	366	1	Put	put	VB
26005	366	2	the	the	DT
26005	366	3	tomatoes	tomato	NNS
26005	366	4	in	in	IN
26005	366	5	baking	baking	NNP
26005	366	6	pan	pan	NN
26005	366	7	and	and	CC
26005	366	8	fill	fill	VB
26005	366	9	with	with	IN
26005	366	10	this	this	DT
26005	366	11	mixture	mixture	NN
26005	366	12	.	.	.
26005	367	1	Sprinkle	sprinkle	VB
26005	367	2	crumbs	crumb	NNS
26005	367	3	over	over	IN
26005	367	4	tops	top	NNS
26005	367	5	and	and	CC
26005	367	6	bake	bake	VB
26005	367	7	fifteen	fifteen	CD
26005	367	8	minutes.--MRS	minutes.--mrs	NN
26005	367	9	.	.	.
26005	368	1	L.	L.	NNP
26005	368	2	C.	C.	NNP
26005	368	3	STUMP	STUMP	NNP
26005	368	4	,	,	,
26005	368	5	444	444	CD
26005	368	6	N.	N.	NNP
26005	368	7	DENVER	DENVER	NNP
26005	368	8	AVE	AVE	NNP
26005	368	9	.	.	NNP
26005	368	10	,	,	,
26005	368	11	KANSAS	KANSAS	NNP
26005	368	12	CITY	CITY	NNP
26005	368	13	,	,	,
26005	368	14	MO	MO	NNP
26005	368	15	.	.	.
26005	369	1	BREAD	BREAD	NNS
26005	369	2	OMELET	OMELET	NNP
26005	369	3	Cut	cut	NN
26005	369	4	one	one	CD
26005	369	5	cup	cup	NN
26005	369	6	of	of	IN
26005	369	7	stale	stale	JJ
26005	369	8	bread	bread	NN
26005	369	9	into	into	IN
26005	369	10	tiny	tiny	JJ
26005	369	11	bits	bit	NNS
26005	369	12	,	,	,
26005	369	13	beat	beat	VBD
26005	369	14	the	the	DT
26005	369	15	yolks	yolk	NNS
26005	369	16	of	of	IN
26005	369	17	two	two	CD
26005	369	18	eggs	egg	NNS
26005	369	19	,	,	,
26005	369	20	add	add	VB
26005	369	21	a	a	DT
26005	369	22	pint	pint	NN
26005	369	23	of	of	IN
26005	369	24	milk	milk	NN
26005	369	25	and	and	CC
26005	369	26	the	the	DT
26005	369	27	crumbs	crumb	NNS
26005	369	28	.	.	.
26005	370	1	Season	season	NN
26005	370	2	with	with	IN
26005	370	3	a	a	DT
26005	370	4	pinch	pinch	NN
26005	370	5	of	of	IN
26005	370	6	salt	salt	NN
26005	370	7	and	and	CC
26005	370	8	pepper	pepper	NN
26005	370	9	and	and	CC
26005	370	10	one	one	CD
26005	370	11	half	half	JJ
26005	370	12	teaspoon	teaspoon	NN
26005	370	13	of	of	IN
26005	370	14	Armour	Armour	NNP
26005	370	15	's	's	POS
26005	370	16	Extract	Extract	NNP
26005	370	17	of	of	IN
26005	370	18	Beef	Beef	NNP
26005	370	19	.	.	.
26005	371	1	Let	let	VB
26005	371	2	stand	stand	VB
26005	371	3	ten	ten	CD
26005	371	4	minutes	minute	NNS
26005	371	5	,	,	,
26005	371	6	and	and	CC
26005	371	7	then	then	RB
26005	371	8	sauté	sauté	VB
26005	371	9	in	in	IN
26005	371	10	Armour	Armour	NNP
26005	371	11	's	's	POS
26005	371	12	Simon	Simon	NNP
26005	371	13	Pure	Pure	NNP
26005	371	14	Leaf	Leaf	NNP
26005	371	15	Lard	Lard	NNP
26005	371	16	until	until	IN
26005	371	17	a	a	DT
26005	371	18	nice	nice	JJ
26005	371	19	brown	brown	NN
26005	371	20	.	.	.
26005	372	1	Add	add	VB
26005	372	2	the	the	DT
26005	372	3	whites	white	NNS
26005	372	4	whipped	whip	VBD
26005	372	5	just	just	RB
26005	372	6	a	a	DT
26005	372	7	moment	moment	NN
26005	372	8	before	before	IN
26005	372	9	taking	take	VBG
26005	372	10	from	from	IN
26005	372	11	the	the	DT
26005	372	12	fire.--ELLA	fire.--ELLA	``
26005	372	13	R.	R.	NNP
26005	372	14	STAHL	STAHL	NNP
26005	372	15	,	,	,
26005	372	16	ROUNDUP	ROUNDUP	NNS
26005	372	17	,	,	,
26005	372	18	MONT	MONT	NNP
26005	372	19	.	.	.
26005	373	1	FRIED	FRIED	NNP
26005	373	2	ONIONS	ONIONS	NNP
26005	373	3	Into	into	IN
26005	373	4	a	a	DT
26005	373	5	small	small	JJ
26005	373	6	amount	amount	NN
26005	373	7	of	of	IN
26005	373	8	hot	hot	JJ
26005	373	9	butter	butter	NN
26005	373	10	slice	slice	NN
26005	373	11	six	six	CD
26005	373	12	good	good	JJ
26005	373	13	-	-	HYPH
26005	373	14	sized	sized	JJ
26005	373	15	green	green	JJ
26005	373	16	onions	onion	NNS
26005	373	17	,	,	,
26005	373	18	tops	top	NNS
26005	373	19	and	and	CC
26005	373	20	all	all	DT
26005	373	21	.	.	.
26005	374	1	Cook	cook	VB
26005	374	2	until	until	IN
26005	374	3	wilted	wilt	VBN
26005	374	4	,	,	,
26005	374	5	add	add	VB
26005	374	6	a	a	DT
26005	374	7	little	little	JJ
26005	374	8	water	water	NN
26005	374	9	and	and	CC
26005	374	10	boil	boil	VB
26005	374	11	until	until	IN
26005	374	12	it	-PRON-	PRP
26005	374	13	has	have	VBZ
26005	374	14	evaporated	evaporate	VBN
26005	374	15	.	.	.
26005	375	1	Scramble	scramble	VB
26005	375	2	in	in	IN
26005	375	3	a	a	DT
26005	375	4	spoonful	spoonful	NN
26005	375	5	of	of	IN
26005	375	6	Armour	Armour	NNP
26005	375	7	's	's	POS
26005	375	8	Beef	Beef	NNP
26005	375	9	Extract	Extract	NNP
26005	375	10	,	,	,
26005	375	11	three	three	CD
26005	375	12	eggs	egg	NNS
26005	375	13	,	,	,
26005	375	14	pepper	pepper	NN
26005	375	15	and	and	CC
26005	375	16	salt	salt	NN
26005	375	17	to	to	IN
26005	375	18	taste	taste	NN
26005	375	19	.	.	.
26005	376	1	Cook	cook	VB
26005	376	2	until	until	IN
26005	376	3	creamy	creamy	VB
26005	376	4	and	and	CC
26005	376	5	serve	serve	VB
26005	376	6	hot.--MRS	hot.--MRS	NFP
26005	376	7	.	.	.
26005	377	1	OLLIE	OLLIE	NNP
26005	377	2	H.	H.	NNP
26005	377	3	THOMAS	THOMAS	NNP
26005	377	4	,	,	,
26005	377	5	MANSFIELD	MANSFIELD	NNP
26005	377	6	,	,	,
26005	377	7	ARK	ARK	NNP
26005	377	8	.	.	.
26005	378	1	MUSHROOM	MUSHROOM	NNP
26005	378	2	SAUCE	SAUCE	NNP
26005	378	3	Use	use	VB
26005	378	4	the	the	DT
26005	378	5	liquor	liquor	NN
26005	378	6	from	from	IN
26005	378	7	one	one	CD
26005	378	8	can	can	NN
26005	378	9	of	of	IN
26005	378	10	mushrooms	mushroom	NNS
26005	378	11	and	and	CC
26005	378	12	enough	enough	JJ
26005	378	13	water	water	NN
26005	378	14	to	to	TO
26005	378	15	make	make	VB
26005	378	16	one	one	CD
26005	378	17	cupful	cupful	JJ
26005	378	18	.	.	.
26005	379	1	Chop	chop	VB
26005	379	2	the	the	DT
26005	379	3	mushrooms	mushroom	NNS
26005	379	4	,	,	,
26005	379	5	add	add	VB
26005	379	6	one	one	CD
26005	379	7	teaspoon	teaspoon	NN
26005	379	8	of	of	IN
26005	379	9	Armour	Armour	NNP
26005	379	10	's	's	POS
26005	379	11	Extract	Extract	NNP
26005	379	12	of	of	IN
26005	379	13	Beef	Beef	NNP
26005	379	14	,	,	,
26005	379	15	and	and	CC
26005	379	16	slightly	slightly	RB
26005	379	17	thicken	thicken	VBN
26005	379	18	with	with	IN
26005	379	19	flour	flour	NN
26005	379	20	blended	blend	VBN
26005	379	21	with	with	IN
26005	379	22	water	water	NN
26005	379	23	.	.	.
26005	380	1	Cook	cook	VB
26005	380	2	six	six	CD
26005	380	3	minutes	minute	NNS
26005	380	4	and	and	CC
26005	380	5	serve	serve	VBP
26005	380	6	with	with	IN
26005	380	7	broiled	broiled	JJ
26005	380	8	steak.--GRACE	steak.--GRACE	NNP
26005	380	9	M.	M.	NNP
26005	380	10	SEARS	SEARS	NNP
26005	380	11	.	.	.
26005	381	1	PEA	PEA	NNP
26005	381	2	SOUP	SOUP	NNP
26005	381	3	One	One	NNP
26005	381	4	can	can	MD
26005	381	5	of	of	IN
26005	381	6	peas	pea	NNS
26005	381	7	,	,	,
26005	381	8	one	one	CD
26005	381	9	half	half	JJ
26005	381	10	teaspoon	teaspoon	NN
26005	381	11	of	of	IN
26005	381	12	Armour	Armour	NNP
26005	381	13	's	's	POS
26005	381	14	Extract	Extract	NNP
26005	381	15	of	of	IN
26005	381	16	Beef	Beef	NNP
26005	381	17	,	,	,
26005	381	18	two	two	CD
26005	381	19	tablespoons	tablespoon	NNS
26005	381	20	of	of	IN
26005	381	21	butter	butter	NN
26005	381	22	,	,	,
26005	381	23	one	one	CD
26005	381	24	tablespoon	tablespoon	NN
26005	381	25	of	of	IN
26005	381	26	flour	flour	NN
26005	381	27	,	,	,
26005	381	28	one	one	CD
26005	381	29	teaspoon	teaspoon	NN
26005	381	30	of	of	IN
26005	381	31	salt	salt	NN
26005	381	32	and	and	CC
26005	381	33	a	a	DT
26005	381	34	dash	dash	NN
26005	381	35	of	of	IN
26005	381	36	pepper	pepper	NN
26005	381	37	,	,	,
26005	381	38	one	one	CD
26005	381	39	half	half	JJ
26005	381	40	teaspoon	teaspoon	NN
26005	381	41	of	of	IN
26005	381	42	sugar	sugar	NN
26005	381	43	,	,	,
26005	381	44	one	one	CD
26005	381	45	quart	quart	NN
26005	381	46	of	of	IN
26005	381	47	milk	milk	NN
26005	381	48	or	or	CC
26005	381	49	half	half	NN
26005	381	50	milk	milk	NN
26005	381	51	and	and	CC
26005	381	52	half	half	NN
26005	381	53	cream	cream	NN
26005	381	54	.	.	.
26005	382	1	Rinse	rinse	VB
26005	382	2	the	the	DT
26005	382	3	peas	pea	NNS
26005	382	4	,	,	,
26005	382	5	add	add	VB
26005	382	6	some	some	DT
26005	382	7	water	water	NN
26005	382	8	and	and	CC
26005	382	9	boil	boil	VB
26005	382	10	until	until	IN
26005	382	11	soft	soft	JJ
26005	382	12	,	,	,
26005	382	13	then	then	RB
26005	382	14	rub	rub	VB
26005	382	15	through	through	RP
26005	382	16	a	a	DT
26005	382	17	colander	colander	NN
26005	382	18	.	.	.
26005	383	1	Add	Add	NNP
26005	383	2	Armour	Armour	NNP
26005	383	3	's	's	POS
26005	383	4	Extract	Extract	NNP
26005	383	5	of	of	IN
26005	383	6	Beef	Beef	NNP
26005	383	7	to	to	IN
26005	383	8	hot	hot	JJ
26005	383	9	water	water	NN
26005	383	10	and	and	CC
26005	383	11	peas	pea	NNS
26005	383	12	,	,	,
26005	383	13	making	make	VBG
26005	383	14	one	one	CD
26005	383	15	quart	quart	NN
26005	383	16	in	in	RB
26005	383	17	all	all	DT
26005	383	18	.	.	.
26005	384	1	Melt	melt	VB
26005	384	2	the	the	DT
26005	384	3	butter	butter	NN
26005	384	4	and	and	CC
26005	384	5	add	add	VB
26005	384	6	the	the	DT
26005	384	7	flour	flour	NN
26005	384	8	,	,	,
26005	384	9	then	then	RB
26005	384	10	gradually	gradually	RB
26005	384	11	the	the	DT
26005	384	12	hot	hot	JJ
26005	384	13	soup	soup	NN
26005	384	14	.	.	.
26005	385	1	Cook	cook	VB
26005	385	2	until	until	IN
26005	385	3	smooth	smooth	JJ
26005	385	4	,	,	,
26005	385	5	add	add	VB
26005	385	6	the	the	DT
26005	385	7	seasoning	seasoning	NN
26005	385	8	,	,	,
26005	385	9	and	and	CC
26005	385	10	the	the	DT
26005	385	11	milk	milk	NN
26005	385	12	and	and	CC
26005	385	13	cream	cream	NN
26005	385	14	last.--KATHERINE	last.--KATHERINE	.
26005	385	15	SORLIE	SORLIE	NNP
26005	385	16	,	,	,
26005	385	17	BUXTON	BUXTON	NNP
26005	385	18	,	,	,
26005	385	19	N.	N.	NNP
26005	385	20	DAK	DAK	NNP
26005	385	21	.	.	.
26005	386	1	CORN	CORN	NNP
26005	386	2	SOUP	SOUP	NNP
26005	386	3	Cook	Cook	NNP
26005	386	4	in	in	IN
26005	386	5	two	two	CD
26005	386	6	tablespoons	tablespoon	NNS
26005	386	7	of	of	IN
26005	386	8	butter	butter	NN
26005	386	9	one	one	CD
26005	386	10	onion	onion	NN
26005	386	11	and	and	CC
26005	386	12	one	one	CD
26005	386	13	sprig	sprig	NN
26005	386	14	of	of	IN
26005	386	15	parsley	parsley	NNP
26005	386	16	(	(	-LRB-
26005	386	17	cut	cut	VBN
26005	386	18	fine	fine	JJ
26005	386	19	)	)	-RRB-
26005	386	20	for	for	IN
26005	386	21	five	five	CD
26005	386	22	minutes	minute	NNS
26005	386	23	.	.	.
26005	387	1	Add	add	VB
26005	387	2	one	one	CD
26005	387	3	cup	cup	NN
26005	387	4	of	of	IN
26005	387	5	chopped	chop	VBN
26005	387	6	corn	corn	NN
26005	387	7	and	and	CC
26005	387	8	a	a	DT
26005	387	9	cup	cup	NN
26005	387	10	of	of	IN
26005	387	11	hot	hot	JJ
26005	387	12	water	water	NN
26005	387	13	in	in	IN
26005	387	14	which	which	WDT
26005	387	15	has	have	VBZ
26005	387	16	been	be	VBN
26005	387	17	dissolved	dissolve	VBN
26005	387	18	one	one	CD
26005	387	19	half	half	JJ
26005	387	20	teaspoon	teaspoon	NN
26005	387	21	of	of	IN
26005	387	22	Armour	Armour	NNP
26005	387	23	's	's	POS
26005	387	24	Extract	Extract	NNP
26005	387	25	of	of	IN
26005	387	26	Beef	Beef	NNP
26005	387	27	.	.	.
26005	388	1	Cook	Cook	NNP
26005	388	2	fifteen	fifteen	CD
26005	388	3	minutes	minute	NNS
26005	388	4	.	.	.
26005	389	1	Add	add	VB
26005	389	2	salt	salt	NN
26005	389	3	,	,	,
26005	389	4	pepper	pepper	NN
26005	389	5	,	,	,
26005	389	6	one	one	CD
26005	389	7	cup	cup	NN
26005	389	8	of	of	IN
26005	389	9	milk	milk	NN
26005	389	10	,	,	,
26005	389	11	and	and	CC
26005	389	12	bind	bind	VB
26005	389	13	with	with	IN
26005	389	14	two	two	CD
26005	389	15	tablespoons	tablespoon	NNS
26005	389	16	of	of	IN
26005	389	17	flour	flour	NN
26005	389	18	and	and	CC
26005	389	19	butter	butter	NN
26005	389	20	blended	blend	VBD
26005	389	21	.	.	.
26005	390	1	Serve	serve	VB
26005	390	2	with	with	IN
26005	390	3	toasted	toasted	JJ
26005	390	4	croutons.--MISS	croutons.--miss	ADD
26005	390	5	AMANDA	AMANDA	NNP
26005	390	6	STEVENS	STEVENS	NNP
26005	390	7	,	,	,
26005	390	8	SOUTH	SOUTH	NNP
26005	390	9	LEE	LEE	NNP
26005	390	10	,	,	,
26005	390	11	N.	N.	NNP
26005	390	12	H.	H.	NNP
26005	390	13	JELLIED	JELLIED	NNP
26005	390	14	BOUILLON	BOUILLON	NNP
26005	390	15	SALAD	SALAD	NNP
26005	390	16	Make	make	VBP
26005	390	17	a	a	DT
26005	390	18	clear	clear	JJ
26005	390	19	bouillon	bouillon	NN
26005	390	20	,	,	,
26005	390	21	using	use	VBG
26005	390	22	one	one	CD
26005	390	23	teaspoon	teaspoon	NN
26005	390	24	of	of	IN
26005	390	25	Armour	Armour	NNP
26005	390	26	's	's	POS
26005	390	27	Extract	Extract	NNP
26005	390	28	of	of	IN
26005	390	29	Beef	Beef	NNP
26005	390	30	to	to	IN
26005	390	31	one	one	CD
26005	390	32	pint	pint	NN
26005	390	33	of	of	IN
26005	390	34	hot	hot	JJ
26005	390	35	water	water	NN
26005	390	36	.	.	.
26005	391	1	Dissolve	dissolve	VB
26005	391	2	one	one	CD
26005	391	3	spoon	spoon	NN
26005	391	4	of	of	IN
26005	391	5	powdered	powdered	JJ
26005	391	6	gelatine	gelatine	NN
26005	391	7	and	and	CC
26005	391	8	stir	stir	VB
26005	391	9	into	into	IN
26005	391	10	the	the	DT
26005	391	11	hot	hot	JJ
26005	391	12	liquid	liquid	NN
26005	391	13	.	.	.
26005	392	1	Stir	stir	VB
26005	392	2	in	in	IN
26005	392	3	a	a	DT
26005	392	4	few	few	JJ
26005	392	5	button	button	NN
26005	392	6	mushrooms	mushroom	NNS
26005	392	7	sliced	slice	VBN
26005	392	8	,	,	,
26005	392	9	or	or	CC
26005	392	10	some	some	DT
26005	392	11	cold	cold	JJ
26005	392	12	veal	veal	NN
26005	392	13	.	.	.
26005	393	1	Add	add	VB
26005	393	2	the	the	DT
26005	393	3	pulp	pulp	NN
26005	393	4	of	of	IN
26005	393	5	one	one	CD
26005	393	6	orange	orange	NN
26005	393	7	,	,	,
26005	393	8	having	have	VBG
26005	393	9	it	-PRON-	PRP
26005	393	10	peeled	peel	VBN
26005	393	11	,	,	,
26005	393	12	sliced	sliced	JJ
26005	393	13	and	and	CC
26005	393	14	torn	tear	VBN
26005	393	15	in	in	IN
26005	393	16	sections	section	NNS
26005	393	17	.	.	.
26005	394	1	When	when	WRB
26005	394	2	cool	cool	JJ
26005	394	3	turn	turn	VBP
26005	394	4	into	into	IN
26005	394	5	cups	cup	NNS
26005	394	6	or	or	CC
26005	394	7	molds	mold	NNS
26005	394	8	moistened	moisten	VBN
26005	394	9	with	with	IN
26005	394	10	cold	cold	JJ
26005	394	11	water	water	NN
26005	394	12	.	.	.
26005	395	1	Stir	stir	VB
26005	395	2	and	and	CC
26005	395	3	divide	divide	VB
26005	395	4	the	the	DT
26005	395	5	material	material	NN
26005	395	6	about	about	IN
26005	395	7	equal	equal	JJ
26005	395	8	in	in	IN
26005	395	9	each	each	DT
26005	395	10	cup	cup	NN
26005	395	11	.	.	.
26005	396	1	Set	Set	VBN
26005	396	2	on	on	IN
26005	396	3	ice	ice	NN
26005	396	4	to	to	IN
26005	396	5	harden	harden	NNP
26005	396	6	.	.	.
26005	397	1	Slice	slice	NN
26005	397	2	firm	firm	NN
26005	397	3	tomatoes	tomato	NNS
26005	397	4	and	and	CC
26005	397	5	lay	lie	VBD
26005	397	6	one	one	CD
26005	397	7	each	each	DT
26005	397	8	on	on	IN
26005	397	9	lettuce	lettuce	NN
26005	397	10	leaf	leaf	NN
26005	397	11	.	.	.
26005	398	1	Turn	turn	VB
26005	398	2	the	the	DT
26005	398	3	bouillon	bouillon	NN
26005	398	4	molds	mold	VBZ
26005	398	5	onto	onto	IN
26005	398	6	these	these	DT
26005	398	7	and	and	CC
26005	398	8	place	place	VB
26005	398	9	a	a	DT
26005	398	10	large	large	JJ
26005	398	11	spoon	spoon	NN
26005	398	12	of	of	IN
26005	398	13	dressing	dressing	NN
26005	398	14	over	over	IN
26005	398	15	each.--MRS	each.--mrs	PRP
26005	398	16	.	.	.
26005	399	1	SADETTE	SADETTE	NNP
26005	399	2	HARRINGTON	HARRINGTON	NNP
26005	399	3	,	,	,
26005	399	4	ELKHORN	ELKHORN	NNP
26005	399	5	,	,	,
26005	399	6	WIS	WIS	NNP
26005	399	7	.	.	.
26005	400	1	EGG	EGG	NNP
26005	400	2	SANDWICHES	SANDWICHES	NNP
26005	400	3	Mash	Mash	NNP
26005	400	4	six	six	CD
26005	400	5	hard	hard	RB
26005	400	6	-	-	HYPH
26005	400	7	boiled	boil	VBN
26005	400	8	eggs	egg	NNS
26005	400	9	very	very	RB
26005	400	10	fine	fine	JJ
26005	400	11	,	,	,
26005	400	12	adding	add	VBG
26005	400	13	pepper	pepper	NN
26005	400	14	,	,	,
26005	400	15	salt	salt	NN
26005	400	16	and	and	CC
26005	400	17	a	a	DT
26005	400	18	small	small	JJ
26005	400	19	lump	lump	NN
26005	400	20	of	of	IN
26005	400	21	butter	butter	NN
26005	400	22	.	.	.
26005	401	1	Mix	mix	VB
26005	401	2	with	with	IN
26005	401	3	one	one	CD
26005	401	4	half	half	JJ
26005	401	5	teaspoon	teaspoon	NN
26005	401	6	of	of	IN
26005	401	7	Armour	Armour	NNP
26005	401	8	's	's	POS
26005	401	9	Extract	Extract	NNP
26005	401	10	of	of	IN
26005	401	11	Beef	Beef	NNP
26005	401	12	dissolved	dissolve	VBN
26005	401	13	in	in	IN
26005	401	14	a	a	DT
26005	401	15	tablespoon	tablespoon	NN
26005	401	16	of	of	IN
26005	401	17	hot	hot	JJ
26005	401	18	water	water	NN
26005	401	19	,	,	,
26005	401	20	and	and	CC
26005	401	21	one	one	CD
26005	401	22	third	third	JJ
26005	401	23	cup	cup	NN
26005	401	24	of	of	IN
26005	401	25	mayonnaise	mayonnaise	NN
26005	401	26	dressing	dressing	NN
26005	401	27	.	.	.
26005	402	1	Add	add	VB
26005	402	2	one	one	CD
26005	402	3	cup	cup	NN
26005	402	4	of	of	IN
26005	402	5	finely	finely	RB
26005	402	6	chopped	chop	VBN
26005	402	7	pecans	pecan	NNS
26005	402	8	or	or	CC
26005	402	9	peanuts	peanut	NNS
26005	402	10	.	.	.
26005	403	1	Mix	mix	VB
26005	403	2	well	well	RB
26005	403	3	and	and	CC
26005	403	4	serve	serve	VB
26005	403	5	between	between	IN
26005	403	6	fresh	fresh	JJ
26005	403	7	crackers	cracker	NNS
26005	403	8	and	and	CC
26005	403	9	thin	thin	JJ
26005	403	10	slices	slice	NNS
26005	403	11	of	of	IN
26005	403	12	bread.--NELLIE	bread.--NELLIE	.
26005	403	13	TONEY	TONEY	NNP
26005	403	14	,	,	,
26005	403	15	215	215	CD
26005	403	16	WEST	WEST	NNP
26005	403	17	CHURCH	CHURCH	NNP
26005	403	18	ST	ST	NNP
26005	403	19	.	.	NNP
26005	403	20	,	,	,
26005	403	21	GREENWOOD	GREENWOOD	NNP
26005	403	22	,	,	,
26005	403	23	MISS	MISS	NNP
26005	403	24	.	.	.
26005	404	1	POTATO	POTATO	NNP
26005	404	2	PUFFS	PUFFS	NNP
26005	404	3	Bake	bake	VBP
26005	404	4	four	four	CD
26005	404	5	large	large	JJ
26005	404	6	potatoes	potato	NNS
26005	404	7	and	and	CC
26005	404	8	put	put	VBD
26005	404	9	them	-PRON-	PRP
26005	404	10	through	through	IN
26005	404	11	potato	potato	NN
26005	404	12	ricer	ricer	NN
26005	404	13	.	.	.
26005	405	1	Season	season	NN
26005	405	2	with	with	IN
26005	405	3	butter	butter	NN
26005	405	4	,	,	,
26005	405	5	salt	salt	NN
26005	405	6	and	and	CC
26005	405	7	white	white	JJ
26005	405	8	pepper	pepper	NN
26005	405	9	and	and	CC
26005	405	10	add	add	VB
26005	405	11	one	one	CD
26005	405	12	half	half	JJ
26005	405	13	teaspoon	teaspoon	NN
26005	405	14	of	of	IN
26005	405	15	Armour	Armour	NNP
26005	405	16	's	's	POS
26005	405	17	Extract	Extract	NNP
26005	405	18	of	of	IN
26005	405	19	Beef	Beef	NNP
26005	405	20	.	.	.
26005	406	1	Beat	beat	VB
26005	406	2	into	into	IN
26005	406	3	this	this	DT
26005	406	4	the	the	DT
26005	406	5	stiffly	stiffly	NN
26005	406	6	beaten	beat	VBN
26005	406	7	white	white	JJ
26005	406	8	of	of	IN
26005	406	9	one	one	CD
26005	406	10	egg	egg	NN
26005	406	11	.	.	.
26005	407	1	Mold	mold	NN
26005	407	2	this	this	DT
26005	407	3	well	well	NN
26005	407	4	and	and	CC
26005	407	5	roll	roll	VB
26005	407	6	out	out	RP
26005	407	7	on	on	IN
26005	407	8	molding	molding	NN
26005	407	9	board	board	NN
26005	407	10	.	.	.
26005	408	1	Cut	cut	VB
26005	408	2	into	into	IN
26005	408	3	cakes	cake	NNS
26005	408	4	and	and	CC
26005	408	5	place	place	NN
26005	408	6	on	on	IN
26005	408	7	buttered	butter	VBN
26005	408	8	sheet	sheet	NN
26005	408	9	.	.	.
26005	409	1	Bake	bake	VB
26005	409	2	in	in	IN
26005	409	3	hot	hot	JJ
26005	409	4	oven	oven	NN
26005	409	5	until	until	IN
26005	409	6	a	a	DT
26005	409	7	golden	golden	JJ
26005	409	8	brown	brown	NN
26005	409	9	.	.	.
26005	410	1	Serve	serve	VB
26005	410	2	on	on	IN
26005	410	3	platter	platter	NN
26005	410	4	with	with	IN
26005	410	5	meat	meat	NN
26005	410	6	,	,	,
26005	410	7	garnished	garnish	VBN
26005	410	8	with	with	IN
26005	410	9	cress	cress	NN
26005	410	10	or	or	CC
26005	410	11	parsley	parsley	NN
26005	410	12	.	.	.
26005	411	1	MISS	MISS	NNP
26005	411	2	S.	S.	NNP
26005	411	3	MAY	MAY	NNP
26005	411	4	KIMBALL	KIMBALL	NNP
26005	411	5	,	,	,
26005	411	6	7	7	CD
26005	411	7	TAHANTO	TAHANTO	NNP
26005	411	8	ST	ST	NNP
26005	411	9	.	.	NNP
26005	411	10	,	,	,
26005	411	11	CONCORD	CONCORD	NNP
26005	411	12	,	,	,
26005	411	13	N.	N.	NNP
26005	411	14	H.	H.	NNP
26005	411	15	WILTED	WILTED	NNP
26005	411	16	LETTUCE	LETTUCE	NNP
26005	411	17	SALAD	SALAD	NNP
26005	411	18	Wash	Wash	NNP
26005	411	19	two	two	CD
26005	411	20	heads	head	NNS
26005	411	21	of	of	IN
26005	411	22	lettuce	lettuce	NN
26005	411	23	and	and	CC
26005	411	24	lay	lie	VBD
26005	411	25	them	-PRON-	PRP
26005	411	26	on	on	IN
26005	411	27	ice	ice	NN
26005	411	28	until	until	IN
26005	411	29	wanted	want	VBN
26005	411	30	,	,	,
26005	411	31	then	then	RB
26005	411	32	cut	cut	VB
26005	411	33	in	in	IN
26005	411	34	small	small	JJ
26005	411	35	bits	bit	NNS
26005	411	36	and	and	CC
26005	411	37	lay	lie	VBD
26005	411	38	in	in	IN
26005	411	39	salad	salad	NN
26005	411	40	dish	dish	NN
26005	411	41	,	,	,
26005	411	42	adding	add	VBG
26005	411	43	salt	salt	NN
26005	411	44	.	.	.
26005	412	1	Heat	heat	NN
26005	412	2	two	two	CD
26005	412	3	tablespoons	tablespoon	NNS
26005	412	4	of	of	IN
26005	412	5	olive	olive	NN
26005	412	6	oil	oil	NN
26005	412	7	and	and	CC
26005	412	8	pour	pour	VBP
26005	412	9	over	over	IN
26005	412	10	the	the	DT
26005	412	11	lettuce	lettuce	NN
26005	412	12	.	.	.
26005	413	1	To	to	IN
26005	413	2	one	one	CD
26005	413	3	half	half	JJ
26005	413	4	cup	cup	NN
26005	413	5	of	of	IN
26005	413	6	white	white	JJ
26005	413	7	wine	wine	NN
26005	413	8	vinegar	vinegar	NN
26005	413	9	add	add	VB
26005	413	10	one	one	CD
26005	413	11	teaspoon	teaspoon	NN
26005	413	12	of	of	IN
26005	413	13	sugar	sugar	NN
26005	413	14	,	,	,
26005	413	15	one	one	CD
26005	413	16	half	half	JJ
26005	413	17	teaspoon	teaspoon	NN
26005	413	18	of	of	IN
26005	413	19	Armour	Armour	NNP
26005	413	20	's	's	POS
26005	413	21	Extract	Extract	NNP
26005	413	22	of	of	IN
26005	413	23	Beef	Beef	NNP
26005	413	24	,	,	,
26005	413	25	one	one	CD
26005	413	26	tablespoon	tablespoon	NN
26005	413	27	of	of	IN
26005	413	28	mayonnaise	mayonnaise	NN
26005	413	29	dressing	dressing	NN
26005	413	30	.	.	.
26005	414	1	Pour	pour	VB
26005	414	2	over	over	IN
26005	414	3	the	the	DT
26005	414	4	lettuce	lettuce	NN
26005	414	5	and	and	CC
26005	414	6	garnish	garnish	VB
26005	414	7	with	with	IN
26005	414	8	slices	slice	NNS
26005	414	9	of	of	IN
26005	414	10	hard	hard	RB
26005	414	11	-	-	HYPH
26005	414	12	boiled	boil	VBN
26005	414	13	eggs.--LOUISE	eggs.--LOUISE	.
26005	414	14	MALLOY	MALLOY	NNS
26005	414	15	,	,	,
26005	414	16	464	464	CD
26005	414	17	BAYOU	BAYOU	NNP
26005	414	18	ST	ST	NNP
26005	414	19	.	.	NNP
26005	414	20	,	,	,
26005	414	21	BATESVILLE	BATESVILLE	NNP
26005	414	22	,	,	,
26005	414	23	ARK	ARK	NNP
26005	414	24	.	.	.
26005	415	1	_	_	NNP
26005	415	2	Armour	Armour	NNP
26005	415	3	's	's	POS
26005	415	4	Star	Star	NNP
26005	415	5	Ham	Ham	NNP
26005	415	6	--	--	:
26005	415	7	for	for	IN
26005	415	8	half	half	PDT
26005	415	9	a	a	DT
26005	415	10	century	century	NN
26005	415	11	the	the	DT
26005	415	12	best	good	JJS
26005	415	13	_	_	NNP
26005	415	14	Home	Home	NNP
26005	415	15	Dressmaking	Dressmaking	NNP
26005	415	16	[	[	-LRB-
26005	415	17	Illustration	illustration	NN
26005	415	18	]	]	-RRB-
26005	415	19	This	this	DT
26005	415	20	is	be	VBZ
26005	415	21	an	an	DT
26005	415	22	age	age	NN
26005	415	23	of	of	IN
26005	415	24	good	good	JJ
26005	415	25	ready	ready	JJ
26005	415	26	made	make	VBD
26005	415	27	clothes	clothe	NNS
26005	415	28	and	and	CC
26005	415	29	it	-PRON-	PRP
26005	415	30	is	be	VBZ
26005	415	31	also	also	RB
26005	415	32	an	an	DT
26005	415	33	age	age	NN
26005	415	34	of	of	IN
26005	415	35	clever	clever	JJ
26005	415	36	amateur	amateur	JJ
26005	415	37	dressmaking	dressmaking	NN
26005	415	38	.	.	.
26005	416	1	With	with	IN
26005	416	2	excellent	excellent	JJ
26005	416	3	patterns	pattern	NNS
26005	416	4	which	which	WDT
26005	416	5	may	may	MD
26005	416	6	be	be	VB
26005	416	7	easily	easily	RB
26005	416	8	handled	handle	VBN
26005	416	9	there	there	EX
26005	416	10	is	be	VBZ
26005	416	11	no	no	DT
26005	416	12	reason	reason	NN
26005	416	13	why	why	WRB
26005	416	14	the	the	DT
26005	416	15	woman	woman	NN
26005	416	16	who	who	WP
26005	416	17	can	can	MD
26005	416	18	sew	sew	VB
26005	416	19	should	should	MD
26005	416	20	not	not	RB
26005	416	21	make	make	VB
26005	416	22	her	-PRON-	PRP$
26005	416	23	own	own	JJ
26005	416	24	clothes	clothe	NNS
26005	416	25	,	,	,
26005	416	26	and	and	CC
26005	416	27	have	have	VBP
26005	416	28	smart	smart	JJ
26005	416	29	clothes	clothe	NNS
26005	416	30	at	at	IN
26005	416	31	a	a	DT
26005	416	32	reasonable	reasonable	JJ
26005	416	33	price	price	NN
26005	416	34	--	--	:
26005	416	35	that	that	RB
26005	416	36	is	is	RB
26005	416	37	,	,	,
26005	416	38	provided	provide	VBN
26005	416	39	she	-PRON-	PRP
26005	416	40	has	have	VBZ
26005	416	41	the	the	DT
26005	416	42	time	time	NN
26005	416	43	to	to	TO
26005	416	44	give	give	VB
26005	416	45	to	to	IN
26005	416	46	sewing	sewing	NN
26005	416	47	.	.	.
26005	417	1	Before	before	IN
26005	417	2	starting	start	VBG
26005	417	3	a	a	DT
26005	417	4	dress	dress	NN
26005	417	5	--	--	:
26005	417	6	even	even	RB
26005	417	7	before	before	IN
26005	417	8	buying	buy	VBG
26005	417	9	--	--	:
26005	417	10	make	make	VB
26005	417	11	a	a	DT
26005	417	12	tour	tour	NN
26005	417	13	of	of	IN
26005	417	14	the	the	DT
26005	417	15	shops	shop	NNS
26005	417	16	and	and	CC
26005	417	17	see	see	VB
26005	417	18	for	for	IN
26005	417	19	yourself	-PRON-	PRP
26005	417	20	what	what	WP
26005	417	21	is	be	VBZ
26005	417	22	being	be	VBG
26005	417	23	worn	wear	VBN
26005	417	24	with	with	IN
26005	417	25	a	a	DT
26005	417	26	keen	keen	JJ
26005	417	27	eye	eye	NN
26005	417	28	for	for	IN
26005	417	29	the	the	DT
26005	417	30	little	little	JJ
26005	417	31	details	detail	NNS
26005	417	32	which	which	WDT
26005	417	33	lift	lift	VBP
26005	417	34	a	a	DT
26005	417	35	gown	gown	NN
26005	417	36	from	from	IN
26005	417	37	the	the	DT
26005	417	38	home	home	NN
26005	417	39	made	make	VBN
26005	417	40	to	to	IN
26005	417	41	the	the	DT
26005	417	42	professional	professional	JJ
26005	417	43	class	class	NN
26005	417	44	.	.	.
26005	418	1	If	if	IN
26005	418	2	you	-PRON-	PRP
26005	418	3	live	live	VBP
26005	418	4	far	far	RB
26005	418	5	from	from	IN
26005	418	6	town	town	NN
26005	418	7	and	and	CC
26005	418	8	can	can	MD
26005	418	9	not	not	RB
26005	418	10	go	go	VB
26005	418	11	to	to	IN
26005	418	12	the	the	DT
26005	418	13	shops	shop	NNS
26005	418	14	look	look	VB
26005	418	15	through	through	IN
26005	418	16	the	the	DT
26005	418	17	magazines	magazine	NNS
26005	418	18	which	which	WDT
26005	418	19	make	make	VBP
26005	418	20	a	a	DT
26005	418	21	feature	feature	NN
26005	418	22	of	of	IN
26005	418	23	dress	dress	NN
26005	418	24	and	and	CC
26005	418	25	study	study	VB
26005	418	26	what	what	WP
26005	418	27	is	be	VBZ
26005	418	28	best	well	RBS
26005	418	29	suited	suited	JJ
26005	418	30	to	to	IN
26005	418	31	your	-PRON-	PRP$
26005	418	32	particular	particular	JJ
26005	418	33	style	style	NN
26005	418	34	and	and	CC
26005	418	35	requirements	requirement	NNS
26005	418	36	.	.	.
26005	419	1	Study	study	NN
26005	419	2	materials	material	NNS
26005	419	3	and	and	CC
26005	419	4	buy	buy	VB
26005	419	5	economically	economically	RB
26005	419	6	,	,	,
26005	419	7	which	which	WDT
26005	419	8	means	mean	VBZ
26005	419	9	paying	pay	VBG
26005	419	10	a	a	DT
26005	419	11	little	little	JJ
26005	419	12	more	more	JJR
26005	419	13	if	if	IN
26005	419	14	necessary	necessary	JJ
26005	419	15	rather	rather	RB
26005	419	16	than	than	IN
26005	419	17	have	have	VB
26005	419	18	shoddy	shoddy	JJ
26005	419	19	goods	good	NNS
26005	419	20	.	.	.
26005	420	1	Good	good	JJ
26005	420	2	patterns	pattern	NNS
26005	420	3	are	be	VBP
26005	420	4	essential	essential	JJ
26005	420	5	and	and	CC
26005	420	6	these	these	DT
26005	420	7	usually	usually	RB
26005	420	8	have	have	VBP
26005	420	9	full	full	JJ
26005	420	10	directions	direction	NNS
26005	420	11	as	as	IN
26005	420	12	to	to	IN
26005	420	13	the	the	DT
26005	420	14	manner	manner	NN
26005	420	15	of	of	IN
26005	420	16	using	use	VBG
26005	420	17	.	.	.
26005	421	1	It	-PRON-	PRP
26005	421	2	is	be	VBZ
26005	421	3	a	a	DT
26005	421	4	very	very	RB
26005	421	5	good	good	JJ
26005	421	6	plan	plan	NN
26005	421	7	to	to	TO
26005	421	8	have	have	VB
26005	421	9	a	a	DT
26005	421	10	pattern	pattern	NN
26005	421	11	drafted	draft	VBN
26005	421	12	to	to	IN
26005	421	13	your	-PRON-	PRP$
26005	421	14	own	own	JJ
26005	421	15	measure	measure	NN
26005	421	16	but	but	CC
26005	421	17	if	if	IN
26005	421	18	you	-PRON-	PRP
26005	421	19	have	have	VBP
26005	421	20	not	not	RB
26005	421	21	this	this	DT
26005	421	22	take	take	VB
26005	421	23	some	some	DT
26005	421	24	finished	finished	JJ
26005	421	25	garment	garment	NN
26005	421	26	which	which	WDT
26005	421	27	is	be	VBZ
26005	421	28	satisfactory	satisfactory	JJ
26005	421	29	(	(	-LRB-
26005	421	30	unless	unless	IN
26005	421	31	there	there	EX
26005	421	32	is	be	VBZ
26005	421	33	someone	someone	NN
26005	421	34	at	at	IN
26005	421	35	hand	hand	NN
26005	421	36	to	to	TO
26005	421	37	take	take	VB
26005	421	38	the	the	DT
26005	421	39	measures	measure	NNS
26005	421	40	that	that	WDT
26005	421	41	a	a	DT
26005	421	42	person	person	NN
26005	421	43	can	can	MD
26005	421	44	not	not	RB
26005	421	45	very	very	RB
26005	421	46	well	well	RB
26005	421	47	take	take	VB
26005	421	48	for	for	IN
26005	421	49	herself	-PRON-	PRP
26005	421	50	)	)	-RRB-
26005	421	51	and	and	CC
26005	421	52	measure	measure	VB
26005	421	53	the	the	DT
26005	421	54	lengths	length	NNS
26005	421	55	in	in	IN
26005	421	56	different	different	JJ
26005	421	57	places	place	NNS
26005	421	58	such	such	JJ
26005	421	59	as	as	IN
26005	421	60	front	front	JJ
26005	421	61	,	,	,
26005	421	62	back	back	RB
26005	421	63	and	and	CC
26005	421	64	under	under	IN
26005	421	65	lengths	length	NNS
26005	421	66	on	on	IN
26005	421	67	a	a	DT
26005	421	68	blouse	blouse	NN
26005	421	69	and	and	CC
26005	421	70	the	the	DT
26005	421	71	width	width	NN
26005	421	72	across	across	IN
26005	421	73	both	both	CC
26005	421	74	back	back	RB
26005	421	75	and	and	CC
26005	421	76	front	front	NN
26005	421	77	where	where	WRB
26005	421	78	it	-PRON-	PRP
26005	421	79	is	be	VBZ
26005	421	80	broadest	broad	JJS
26005	421	81	.	.	.
26005	422	1	Write	write	VB
26005	422	2	these	these	DT
26005	422	3	down	down	RP
26005	422	4	and	and	CC
26005	422	5	proceed	proceed	VB
26005	422	6	to	to	TO
26005	422	7	take	take	VB
26005	422	8	the	the	DT
26005	422	9	same	same	JJ
26005	422	10	measures	measure	NNS
26005	422	11	on	on	IN
26005	422	12	the	the	DT
26005	422	13	pattern	pattern	NN
26005	422	14	to	to	TO
26005	422	15	be	be	VB
26005	422	16	used	use	VBN
26005	422	17	.	.	.
26005	423	1	In	in	IN
26005	423	2	taking	take	VBG
26005	423	3	measures	measure	NNS
26005	423	4	be	be	VB
26005	423	5	sure	sure	JJ
26005	423	6	to	to	TO
26005	423	7	take	take	VB
26005	423	8	a	a	DT
26005	423	9	correct	correct	JJ
26005	423	10	position	position	NN
26005	423	11	or	or	CC
26005	423	12	it	-PRON-	PRP
26005	423	13	will	will	MD
26005	423	14	be	be	VB
26005	423	15	impossible	impossible	JJ
26005	423	16	to	to	TO
26005	423	17	get	get	VB
26005	423	18	correct	correct	JJ
26005	423	19	measures	measure	NNS
26005	423	20	and	and	CC
26005	423	21	you	-PRON-	PRP
26005	423	22	can	can	MD
26005	423	23	not	not	RB
26005	423	24	hope	hope	VB
26005	423	25	for	for	IN
26005	423	26	success	success	NN
26005	423	27	if	if	IN
26005	423	28	this	this	DT
26005	423	29	--	--	:
26005	423	30	the	the	DT
26005	423	31	initial	initial	JJ
26005	423	32	step	step	NN
26005	423	33	--	--	:
26005	423	34	is	be	VBZ
26005	423	35	taken	take	VBN
26005	423	36	wrongly	wrongly	RB
26005	423	37	.	.	.
26005	424	1	For	for	IN
26005	424	2	instance	instance	NN
26005	424	3	,	,	,
26005	424	4	stand	stand	VB
26005	424	5	erect	erect	NN
26005	424	6	with	with	IN
26005	424	7	the	the	DT
26005	424	8	chest	chest	NN
26005	424	9	raised	raise	VBN
26005	424	10	and	and	CC
26005	424	11	the	the	DT
26005	424	12	abdomen	abdoman	NNS
26005	424	13	held	hold	VBN
26005	424	14	in	in	IN
26005	424	15	and	and	CC
26005	424	16	you	-PRON-	PRP
26005	424	17	will	will	MD
26005	424	18	find	find	VB
26005	424	19	in	in	IN
26005	424	20	taking	take	VBG
26005	424	21	the	the	DT
26005	424	22	width	width	JJ
26005	424	23	measures	measure	NNS
26005	424	24	across	across	IN
26005	424	25	to	to	IN
26005	424	26	where	where	WRB
26005	424	27	the	the	DT
26005	424	28	arms	arm	NNS
26005	424	29	and	and	CC
26005	424	30	body	body	NN
26005	424	31	join	join	VBP
26005	424	32	the	the	DT
26005	424	33	armhole	armhole	NN
26005	424	34	will	will	MD
26005	424	35	be	be	VB
26005	424	36	straight	straight	JJ
26005	424	37	and	and	CC
26005	424	38	even	even	RB
26005	424	39	looking	look	VBG
26005	424	40	instead	instead	RB
26005	424	41	of	of	IN
26005	424	42	pointing	point	VBG
26005	424	43	in	in	IN
26005	424	44	and	and	CC
26005	424	45	out	out	RB
26005	424	46	in	in	IN
26005	424	47	places	place	NNS
26005	424	48	.	.	.
26005	425	1	Make	make	VB
26005	425	2	sure	sure	JJ
26005	425	3	of	of	IN
26005	425	4	your	-PRON-	PRP$
26005	425	5	measures	measure	NNS
26005	425	6	before	before	IN
26005	425	7	starting	start	VBG
26005	425	8	to	to	TO
26005	425	9	apply	apply	VB
26005	425	10	your	-PRON-	PRP$
26005	425	11	pattern	pattern	NN
26005	425	12	to	to	IN
26005	425	13	the	the	DT
26005	425	14	cloth	cloth	NN
26005	425	15	.	.	.
26005	426	1	A	a	DT
26005	426	2	careful	careful	JJ
26005	426	3	study	study	NN
26005	426	4	of	of	IN
26005	426	5	this	this	DT
26005	426	6	will	will	MD
26005	426	7	save	save	VB
26005	426	8	many	many	JJ
26005	426	9	irreparable	irreparable	JJ
26005	426	10	mistakes	mistake	NNS
26005	426	11	later	later	RB
26005	426	12	.	.	.
26005	427	1	Halloween	Halloween	NNP
26005	427	2	The	the	DT
26005	427	3	date	date	NN
26005	427	4	of	of	IN
26005	427	5	this	this	DT
26005	427	6	oldtime	oldtime	NN
26005	427	7	celebration	celebration	NN
26005	427	8	is	be	VBZ
26005	427	9	always	always	RB
26005	427	10	October	October	NNP
26005	427	11	31st	31st	NN
26005	427	12	,	,	,
26005	427	13	the	the	DT
26005	427	14	crucial	crucial	JJ
26005	427	15	moment	moment	NN
26005	427	16	12	12	CD
26005	427	17	o'clock	o'clock	NN
26005	427	18	.	.	.
26005	428	1	To	to	TO
26005	428	2	be	be	VB
26005	428	3	sure	sure	JJ
26005	428	4	,	,	,
26005	428	5	the	the	DT
26005	428	6	original	original	JJ
26005	428	7	observance	observance	NN
26005	428	8	of	of	IN
26005	428	9	All	all	DT
26005	428	10	Hallows	Hallows	NNP
26005	428	11	Eve	Eve	NNP
26005	428	12	has	have	VBZ
26005	428	13	been	be	VBN
26005	428	14	considerably	considerably	RB
26005	428	15	distorted	distort	VBN
26005	428	16	during	during	IN
26005	428	17	the	the	DT
26005	428	18	course	course	NN
26005	428	19	of	of	IN
26005	428	20	years	year	NNS
26005	428	21	but	but	CC
26005	428	22	the	the	DT
26005	428	23	fun	fun	NN
26005	428	24	it	-PRON-	PRP
26005	428	25	affords	afford	VBZ
26005	428	26	the	the	DT
26005	428	27	young	young	JJ
26005	428	28	folks	folk	NNS
26005	428	29	in	in	IN
26005	428	30	its	-PRON-	PRP$
26005	428	31	present	present	JJ
26005	428	32	manner	manner	NN
26005	428	33	of	of	IN
26005	428	34	keeping	keeping	NN
26005	428	35	can	can	MD
26005	428	36	not	not	RB
26005	428	37	be	be	VB
26005	428	38	gainsaid	gainsaid	NNS
26005	428	39	and	and	CC
26005	428	40	needs	need	VBZ
26005	428	41	no	no	DT
26005	428	42	changing	change	VBG
26005	428	43	.	.	.
26005	429	1	Halloween	Halloween	NNP
26005	429	2	is	be	VBZ
26005	429	3	the	the	DT
26005	429	4	night	night	NN
26005	429	5	when	when	WRB
26005	429	6	a	a	DT
26005	429	7	magic	magic	JJ
26005	429	8	spell	spell	NN
26005	429	9	enthrals	enthral	NNS
26005	429	10	the	the	DT
26005	429	11	earth	earth	NN
26005	429	12	.	.	.
26005	430	1	Witches	witch	NNS
26005	430	2	,	,	,
26005	430	3	bogies	bogie	NNS
26005	430	4	,	,	,
26005	430	5	brownies	brownie	NNS
26005	430	6	and	and	CC
26005	430	7	elves	elf	NNS
26005	430	8	are	be	VBP
26005	430	9	all	all	RB
26005	430	10	abroad	abroad	RB
26005	430	11	to	to	TO
26005	430	12	use	use	VB
26005	430	13	their	-PRON-	PRP$
26005	430	14	power	power	NN
26005	430	15	.	.	.
26005	431	1	Superstition	superstition	NN
26005	431	2	proves	prove	VBZ
26005	431	3	true	true	JJ
26005	431	4	,	,	,
26005	431	5	witchery	witchery	NN
26005	431	6	is	be	VBZ
26005	431	7	recognized	recognize	VBN
26005	431	8	and	and	CC
26005	431	9	the	the	DT
26005	431	10	future	future	NN
26005	431	11	may	may	MD
26005	431	12	be	be	VB
26005	431	13	read	read	VBN
26005	431	14	in	in	IN
26005	431	15	a	a	DT
26005	431	16	hundred	hundred	CD
26005	431	17	and	and	CC
26005	431	18	one	one	CD
26005	431	19	ways	way	NNS
26005	431	20	.	.	.
26005	432	1	No	no	DT
26005	432	2	occasion	occasion	NN
26005	432	3	gives	give	VBZ
26005	432	4	more	more	JJR
26005	432	5	opportunity	opportunity	NN
26005	432	6	of	of	IN
26005	432	7	enjoyment	enjoyment	NN
26005	432	8	and	and	CC
26005	432	9	no	no	DT
26005	432	10	party	party	NN
26005	432	11	is	be	VBZ
26005	432	12	gayer	gayer	NN
26005	432	13	than	than	IN
26005	432	14	a	a	DT
26005	432	15	Halloween	Halloween	NNP
26005	432	16	party	party	NN
26005	432	17	.	.	.
26005	433	1	It	-PRON-	PRP
26005	433	2	is	be	VBZ
26005	433	3	not	not	RB
26005	433	4	necessary	necessary	JJ
26005	433	5	to	to	TO
26005	433	6	spend	spend	VB
26005	433	7	a	a	DT
26005	433	8	great	great	JJ
26005	433	9	deal	deal	NN
26005	433	10	of	of	IN
26005	433	11	money	money	NN
26005	433	12	in	in	IN
26005	433	13	giving	give	VBG
26005	433	14	a	a	DT
26005	433	15	Halloween	Halloween	NNP
26005	433	16	party	party	NN
26005	433	17	.	.	.
26005	434	1	With	with	IN
26005	434	2	a	a	DT
26005	434	3	little	little	JJ
26005	434	4	time	time	NN
26005	434	5	,	,	,
26005	434	6	some	some	DT
26005	434	7	suitable	suitable	JJ
26005	434	8	paper	paper	NN
26005	434	9	and	and	CC
26005	434	10	a	a	DT
26005	434	11	pair	pair	NN
26005	434	12	of	of	IN
26005	434	13	sharp	sharp	JJ
26005	434	14	scissors	scissor	NNS
26005	434	15	the	the	DT
26005	434	16	witches	witch	NNS
26005	434	17	,	,	,
26005	434	18	pumpkin	pumpkin	NN
26005	434	19	faces	face	NNS
26005	434	20	,	,	,
26005	434	21	cats	cat	NNS
26005	434	22	and	and	CC
26005	434	23	bats	bat	NNS
26005	434	24	,	,	,
26005	434	25	which	which	WDT
26005	434	26	are	be	VBP
26005	434	27	the	the	DT
26005	434	28	distinctive	distinctive	JJ
26005	434	29	features	feature	NNS
26005	434	30	of	of	IN
26005	434	31	this	this	DT
26005	434	32	decoration	decoration	NN
26005	434	33	,	,	,
26005	434	34	may	may	MD
26005	434	35	be	be	VB
26005	434	36	easily	easily	RB
26005	434	37	made	make	VBN
26005	434	38	at	at	IN
26005	434	39	home	home	NN
26005	434	40	.	.	.
26005	435	1	Yellow	yellow	JJ
26005	435	2	,	,	,
26005	435	3	red	red	JJ
26005	435	4	and	and	CC
26005	435	5	black	black	JJ
26005	435	6	are	be	VBP
26005	435	7	the	the	DT
26005	435	8	colors	color	NNS
26005	435	9	and	and	CC
26005	435	10	the	the	DT
26005	435	11	most	most	RBS
26005	435	12	fascinating	fascinating	JJ
26005	435	13	crepe	crepe	NN
26005	435	14	paper	paper	NN
26005	435	15	can	can	MD
26005	435	16	be	be	VB
26005	435	17	had	have	VBN
26005	435	18	for	for	IN
26005	435	19	a	a	DT
26005	435	20	few	few	JJ
26005	435	21	cents	cent	NNS
26005	435	22	.	.	.
26005	436	1	This	this	DT
26005	436	2	is	be	VBZ
26005	436	3	the	the	DT
26005	436	4	best	good	JJS
26005	436	5	material	material	NN
26005	436	6	to	to	TO
26005	436	7	use	use	VB
26005	436	8	,	,	,
26005	436	9	as	as	IN
26005	436	10	it	-PRON-	PRP
26005	436	11	lends	lend	VBZ
26005	436	12	itself	-PRON-	PRP
26005	436	13	so	so	RB
26005	436	14	well	well	RB
26005	436	15	to	to	IN
26005	436	16	all	all	DT
26005	436	17	sorts	sort	NNS
26005	436	18	of	of	IN
26005	436	19	schemes	scheme	NNS
26005	436	20	.	.	.
26005	437	1	Not	not	RB
26005	437	2	only	only	RB
26005	437	3	is	be	VBZ
26005	437	4	it	-PRON-	PRP
26005	437	5	made	make	VBN
26005	437	6	in	in	IN
26005	437	7	plain	plain	JJ
26005	437	8	colors	color	NNS
26005	437	9	which	which	WDT
26005	437	10	may	may	MD
26005	437	11	be	be	VB
26005	437	12	decorated	decorate	VBN
26005	437	13	at	at	IN
26005	437	14	will	will	NN
26005	437	15	but	but	CC
26005	437	16	for	for	IN
26005	437	17	every	every	DT
26005	437	18	festival	festival	NN
26005	437	19	and	and	CC
26005	437	20	occasion	occasion	NN
26005	437	21	there	there	EX
26005	437	22	are	be	VBP
26005	437	23	special	special	JJ
26005	437	24	designs	design	NNS
26005	437	25	which	which	WDT
26005	437	26	make	make	VBP
26005	437	27	the	the	DT
26005	437	28	work	work	NN
26005	437	29	of	of	IN
26005	437	30	decoration	decoration	NN
26005	437	31	very	very	RB
26005	437	32	easy	easy	JJ
26005	437	33	indeed	indeed	RB
26005	437	34	.	.	.
26005	438	1	For	for	IN
26005	438	2	Halloween	Halloween	NNP
26005	438	3	there	there	EX
26005	438	4	is	be	VBZ
26005	438	5	a	a	DT
26005	438	6	design	design	NN
26005	438	7	of	of	IN
26005	438	8	witches	witch	NNS
26005	438	9	with	with	IN
26005	438	10	brooms	broom	NNS
26005	438	11	,	,	,
26005	438	12	or	or	CC
26005	438	13	cats	cat	NNS
26005	438	14	and	and	CC
26005	438	15	bats	bat	NNS
26005	438	16	in	in	IN
26005	438	17	black	black	NN
26005	438	18	on	on	IN
26005	438	19	a	a	DT
26005	438	20	yellow	yellow	JJ
26005	438	21	ground	ground	NN
26005	438	22	.	.	.
26005	439	1	This	this	DT
26005	439	2	is	be	VBZ
26005	439	3	ready	ready	JJ
26005	439	4	to	to	TO
26005	439	5	be	be	VB
26005	439	6	laid	lay	VBN
26005	439	7	on	on	IN
26005	439	8	the	the	DT
26005	439	9	table	table	NN
26005	439	10	as	as	IN
26005	439	11	a	a	DT
26005	439	12	cover	cover	NN
26005	439	13	or	or	CC
26005	439	14	around	around	IN
26005	439	15	the	the	DT
26005	439	16	room	room	NN
26005	439	17	in	in	IN
26005	439	18	the	the	DT
26005	439	19	effect	effect	NN
26005	439	20	of	of	IN
26005	439	21	a	a	DT
26005	439	22	frieze	frieze	NN
26005	439	23	.	.	.
26005	440	1	There	there	EX
26005	440	2	are	be	VBP
26005	440	3	napkins	napkin	NNS
26005	440	4	to	to	TO
26005	440	5	match	match	VB
26005	440	6	and	and	CC
26005	440	7	a	a	DT
26005	440	8	crepe	crepe	NN
26005	440	9	paper	paper	NN
26005	440	10	rope	rope	NN
26005	440	11	to	to	TO
26005	440	12	finish	finish	VB
26005	440	13	the	the	DT
26005	440	14	edge	edge	NN
26005	440	15	.	.	.
26005	441	1	A	a	DT
26005	441	2	weird	weird	JJ
26005	441	3	effect	effect	NN
26005	441	4	of	of	IN
26005	441	5	lighting	lighting	NN
26005	441	6	is	be	VBZ
26005	441	7	obtained	obtain	VBN
26005	441	8	by	by	IN
26005	441	9	making	make	VBG
26005	441	10	lantern	lantern	JJ
26005	441	11	boxes	box	NNS
26005	441	12	from	from	IN
26005	441	13	any	any	DT
26005	441	14	discarded	discard	VBN
26005	441	15	boxes	box	NNS
26005	441	16	which	which	WDT
26005	441	17	may	may	MD
26005	441	18	be	be	VB
26005	441	19	in	in	IN
26005	441	20	the	the	DT
26005	441	21	house	house	NN
26005	441	22	.	.	.
26005	442	1	Cover	cover	VB
26005	442	2	them	-PRON-	PRP
26005	442	3	with	with	IN
26005	442	4	crepe	crepe	JJ
26005	442	5	paper	paper	NN
26005	442	6	,	,	,
26005	442	7	cut	cut	VBN
26005	442	8	eyes	eye	NNS
26005	442	9	,	,	,
26005	442	10	nose	nose	NN
26005	442	11	,	,	,
26005	442	12	ears	ear	NNS
26005	442	13	and	and	CC
26005	442	14	mouth	mouth	NN
26005	442	15	,	,	,
26005	442	16	paste	paste	NN
26005	442	17	colored	color	VBN
26005	442	18	tissue	tissue	NN
26005	442	19	paper	paper	NN
26005	442	20	behind	behind	IN
26005	442	21	the	the	DT
26005	442	22	features	feature	NNS
26005	442	23	and	and	CC
26005	442	24	set	set	VBD
26005	442	25	a	a	DT
26005	442	26	lighted	light	VBN
26005	442	27	candle	candle	NN
26005	442	28	inside	inside	RB
26005	442	29	.	.	.
26005	443	1	The	the	DT
26005	443	2	wise	wise	JJ
26005	443	3	owl	owl	NN
26005	443	4	must	must	MD
26005	443	5	not	not	RB
26005	443	6	be	be	VB
26005	443	7	forgotten	forget	VBN
26005	443	8	in	in	IN
26005	443	9	the	the	DT
26005	443	10	Halloween	Halloween	NNP
26005	443	11	decorations	decoration	NNS
26005	443	12	.	.	.
26005	444	1	Grey	Grey	NNP
26005	444	2	paper	paper	NN
26005	444	3	is	be	VBZ
26005	444	4	best	good	JJS
26005	444	5	for	for	IN
26005	444	6	him	-PRON-	PRP
26005	444	7	.	.	.
26005	445	1	Paste	paste	VB
26005	445	2	the	the	DT
26005	445	3	edges	edge	NNS
26005	445	4	of	of	IN
26005	445	5	a	a	DT
26005	445	6	square	square	JJ
26005	445	7	piece	piece	NN
26005	445	8	of	of	IN
26005	445	9	grey	grey	NNP
26005	445	10	crepe	crepe	NNP
26005	445	11	paper	paper	NN
26005	445	12	together	together	RB
26005	445	13	lengthwise	lengthwise	RB
26005	445	14	of	of	IN
26005	445	15	the	the	DT
26005	445	16	grain	grain	NN
26005	445	17	and	and	CC
26005	445	18	gather	gather	VB
26005	445	19	in	in	RP
26005	445	20	at	at	IN
26005	445	21	the	the	DT
26005	445	22	bottom	bottom	NN
26005	445	23	.	.	.
26005	446	1	Stuff	stuff	NN
26005	446	2	this	this	DT
26005	446	3	bag	bag	NN
26005	446	4	with	with	IN
26005	446	5	soft	soft	JJ
26005	446	6	paper	paper	NN
26005	446	7	or	or	CC
26005	446	8	cotton	cotton	NN
26005	446	9	and	and	CC
26005	446	10	gather	gather	VB
26005	446	11	again	again	RB
26005	446	12	some	some	DT
26005	446	13	distance	distance	NN
26005	446	14	from	from	IN
26005	446	15	the	the	DT
26005	446	16	top	top	NN
26005	446	17	.	.	.
26005	447	1	Shape	shape	VB
26005	447	2	the	the	DT
26005	447	3	top	top	NN
26005	447	4	into	into	IN
26005	447	5	ears	ear	NNS
26005	447	6	and	and	CC
26005	447	7	make	make	VB
26005	447	8	two	two	CD
26005	447	9	rosettes	rosette	NNS
26005	447	10	with	with	IN
26005	447	11	black	black	JJ
26005	447	12	centers	center	NNS
26005	447	13	for	for	IN
26005	447	14	eyes	eye	NNS
26005	447	15	.	.	.
26005	448	1	A	a	DT
26005	448	2	beak	beak	NN
26005	448	3	of	of	IN
26005	448	4	black	black	JJ
26005	448	5	stiff	stiff	JJ
26005	448	6	paper	paper	NN
26005	448	7	protrudes	protrude	NNS
26005	448	8	between	between	IN
26005	448	9	the	the	DT
26005	448	10	eyes	eye	NNS
26005	448	11	.	.	.
26005	449	1	Mount	Mount	NNP
26005	449	2	the	the	DT
26005	449	3	owl	owl	NN
26005	449	4	on	on	IN
26005	449	5	a	a	DT
26005	449	6	branch	branch	NN
26005	449	7	by	by	IN
26005	449	8	sewing	sew	VBG
26005	449	9	with	with	IN
26005	449	10	heavy	heavy	JJ
26005	449	11	black	black	JJ
26005	449	12	thread	thread	NN
26005	449	13	in	in	IN
26005	449	14	a	a	DT
26005	449	15	way	way	NN
26005	449	16	to	to	TO
26005	449	17	resemble	resemble	VB
26005	449	18	claws	claws	NN
26005	449	19	.	.	.
26005	450	1	Make	make	VB
26005	450	2	witches	witch	NNS
26005	450	3	'	'	POS
26005	450	4	brooms	broom	NNS
26005	450	5	by	by	IN
26005	450	6	tying	tie	VBG
26005	450	7	slashed	slash	VBN
26005	450	8	paper	paper	NN
26005	450	9	tied	tie	VBN
26005	450	10	on	on	IN
26005	450	11	any	any	DT
26005	450	12	old	old	JJ
26005	450	13	sticks	stick	NNS
26005	450	14	or	or	CC
26005	450	15	brooms	broom	NNS
26005	450	16	to	to	TO
26005	450	17	give	give	VB
26005	450	18	the	the	DT
26005	450	19	effect	effect	NN
26005	450	20	.	.	.
26005	451	1	*	*	NFP
26005	451	2	*	*	NFP
26005	451	3	*	*	NFP
26005	451	4	*	*	NFP
26005	451	5	*	*	NFP
26005	451	6	How	how	WRB
26005	451	7	to	to	TO
26005	451	8	Clean	clean	VB
26005	451	9	It	-PRON-	PRP
26005	451	10	Brass	brass	VB
26005	451	11	Ornaments	Ornaments	NNP
26005	451	12	Any	any	DT
26005	451	13	brass	brass	NN
26005	451	14	which	which	WDT
26005	451	15	is	be	VBZ
26005	451	16	exposed	expose	VBN
26005	451	17	to	to	IN
26005	451	18	the	the	DT
26005	451	19	air	air	NN
26005	451	20	is	be	VBZ
26005	451	21	likely	likely	JJ
26005	451	22	to	to	TO
26005	451	23	tarnish	tarnish	VB
26005	451	24	very	very	RB
26005	451	25	quickly	quickly	RB
26005	451	26	.	.	.
26005	452	1	To	to	TO
26005	452	2	obviate	obviate	VB
26005	452	3	this	this	DT
26005	452	4	,	,	,
26005	452	5	after	after	IN
26005	452	6	I	-PRON-	PRP
26005	452	7	have	have	VBP
26005	452	8	cleaned	clean	VBN
26005	452	9	and	and	CC
26005	452	10	polished	polish	VBN
26005	452	11	my	-PRON-	PRP$
26005	452	12	brass	brass	NN
26005	452	13	vases	vase	VBZ
26005	452	14	etc	etc	FW
26005	452	15	.	.	.
26005	452	16	,	,	,
26005	452	17	in	in	IN
26005	452	18	the	the	DT
26005	452	19	usual	usual	JJ
26005	452	20	way	way	NN
26005	452	21	I	-PRON-	PRP
26005	452	22	take	take	VBP
26005	452	23	a	a	DT
26005	452	24	rag	rag	NN
26005	452	25	,	,	,
26005	452	26	and	and	CC
26005	452	27	with	with	IN
26005	452	28	this	this	DT
26005	452	29	smear	smear	NN
26005	452	30	just	just	RB
26005	452	31	a	a	DT
26005	452	32	tiny	tiny	JJ
26005	452	33	scrap	scrap	NN
26005	452	34	of	of	IN
26005	452	35	vaseline	vaseline	NN
26005	452	36	over	over	IN
26005	452	37	the	the	DT
26005	452	38	brass	brass	NN
26005	452	39	.	.	.
26005	453	1	This	this	DT
26005	453	2	keeps	keep	VBZ
26005	453	3	it	-PRON-	PRP
26005	453	4	bright	bright	JJ
26005	453	5	and	and	CC
26005	453	6	prevents	prevent	VBZ
26005	453	7	it	-PRON-	PRP
26005	453	8	from	from	IN
26005	453	9	tarnishing	tarnish	VBG
26005	453	10	.	.	.
26005	454	1	Wicker	Wicker	NNP
26005	454	2	Tables	Tables	NNPS
26005	454	3	or	or	CC
26005	454	4	Chairs	Chairs	NNPS
26005	454	5	To	to	TO
26005	454	6	take	take	VB
26005	454	7	stains	stain	NNS
26005	454	8	out	out	IN
26005	454	9	of	of	IN
26005	454	10	white	white	JJ
26005	454	11	wicker	wicker	NN
26005	454	12	-	-	HYPH
26005	454	13	work	work	NN
26005	454	14	,	,	,
26005	454	15	I	-PRON-	PRP
26005	454	16	get	get	VBP
26005	454	17	some	some	DT
26005	454	18	oxalic	oxalic	JJ
26005	454	19	acid	acid	NN
26005	454	20	,	,	,
26005	454	21	and	and	CC
26005	454	22	with	with	IN
26005	454	23	an	an	DT
26005	454	24	old	old	JJ
26005	454	25	toothbrush	toothbrush	NN
26005	454	26	dipped	dip	VBN
26005	454	27	in	in	IN
26005	454	28	this	this	DT
26005	454	29	I	-PRON-	PRP
26005	454	30	brush	brush	VBP
26005	454	31	the	the	DT
26005	454	32	stained	stained	JJ
26005	454	33	parts	part	NNS
26005	454	34	well	well	RB
26005	454	35	.	.	.
26005	455	1	Then	then	RB
26005	455	2	I	-PRON-	PRP
26005	455	3	rinse	rinse	VBP
26005	455	4	the	the	DT
26005	455	5	article	article	NN
26005	455	6	thoroughly	thoroughly	RB
26005	455	7	,	,	,
26005	455	8	first	first	RB
26005	455	9	in	in	IN
26005	455	10	clear	clear	JJ
26005	455	11	,	,	,
26005	455	12	warm	warm	JJ
26005	455	13	water	water	NN
26005	455	14	,	,	,
26005	455	15	and	and	CC
26005	455	16	then	then	RB
26005	455	17	in	in	IN
26005	455	18	cold	cold	NN
26005	455	19	.	.	.
26005	456	1	The	the	DT
26005	456	2	brush	brush	NN
26005	456	3	should	should	MD
26005	456	4	be	be	VB
26005	456	5	destroyed	destroy	VBN
26005	456	6	after	after	IN
26005	456	7	use	use	NN
26005	456	8	,	,	,
26005	456	9	as	as	IN
26005	456	10	oxalic	oxalic	JJ
26005	456	11	acid	acid	NN
26005	456	12	is	be	VBZ
26005	456	13	poisonous	poisonous	JJ
26005	456	14	.	.	.
26005	457	1	To	to	TO
26005	457	2	Wash	Wash	NNP
26005	457	3	Chiffon	Chiffon	NNP
26005	457	4	To	to	TO
26005	457	5	wash	wash	VB
26005	457	6	chiffon	chiffon	NN
26005	457	7	,	,	,
26005	457	8	wind	wind	VB
26005	457	9	the	the	DT
26005	457	10	material	material	NN
26005	457	11	round	round	IN
26005	457	12	a	a	DT
26005	457	13	bottle	bottle	NN
26005	457	14	.	.	.
26005	458	1	Make	make	VB
26005	458	2	a	a	DT
26005	458	3	good	good	JJ
26005	458	4	lather	lather	NN
26005	458	5	of	of	IN
26005	458	6	soap	soap	NN
26005	458	7	and	and	CC
26005	458	8	water	water	NN
26005	458	9	.	.	.
26005	459	1	Immerse	immerse	VB
26005	459	2	the	the	DT
26005	459	3	bottle	bottle	NN
26005	459	4	,	,	,
26005	459	5	and	and	CC
26005	459	6	move	move	VB
26005	459	7	backwards	backwards	RB
26005	459	8	and	and	CC
26005	459	9	forwards	forwards	RB
26005	459	10	in	in	IN
26005	459	11	the	the	DT
26005	459	12	lather	lather	NN
26005	459	13	for	for	IN
26005	459	14	about	about	RB
26005	459	15	five	five	CD
26005	459	16	minutes	minute	NNS
26005	459	17	.	.	.
26005	460	1	Rinse	rinse	NN
26005	460	2	in	in	IN
26005	460	3	clear	clear	JJ
26005	460	4	,	,	,
26005	460	5	lukewarm	lukewarm	JJ
26005	460	6	water	water	NN
26005	460	7	in	in	IN
26005	460	8	which	which	WDT
26005	460	9	has	have	VBZ
26005	460	10	been	be	VBN
26005	460	11	dissolved	dissolve	VBN
26005	460	12	a	a	DT
26005	460	13	small	small	JJ
26005	460	14	piece	piece	NN
26005	460	15	of	of	IN
26005	460	16	gum	gum	NN
26005	460	17	arabic	arabic	JJ
26005	460	18	.	.	.
26005	461	1	Then	then	RB
26005	461	2	unwind	unwind	VB
26005	461	3	the	the	DT
26005	461	4	chiffon	chiffon	NN
26005	461	5	,	,	,
26005	461	6	spread	spread	VBD
26005	461	7	on	on	IN
26005	461	8	the	the	DT
26005	461	9	ironing	iron	VBG
26005	461	10	board	board	NN
26005	461	11	,	,	,
26005	461	12	lay	lie	VBD
26005	461	13	a	a	DT
26005	461	14	clean	clean	JJ
26005	461	15	,	,	,
26005	461	16	thin	thin	JJ
26005	461	17	cloth	cloth	NN
26005	461	18	over	over	IN
26005	461	19	it	-PRON-	PRP
26005	461	20	,	,	,
26005	461	21	and	and	CC
26005	461	22	iron	iron	VB
26005	461	23	with	with	IN
26005	461	24	a	a	DT
26005	461	25	very	very	RB
26005	461	26	hot	hot	JJ
26005	461	27	iron	iron	NN
26005	461	28	.	.	.
26005	462	1	A	a	DT
26005	462	2	Black	black	JJ
26005	462	3	Hat	Hat	NNP
26005	462	4	The	the	DT
26005	462	5	very	very	RB
26005	462	6	best	good	JJS
26005	462	7	way	way	NN
26005	462	8	to	to	TO
26005	462	9	clean	clean	VB
26005	462	10	a	a	DT
26005	462	11	black	black	JJ
26005	462	12	hat	hat	NN
26005	462	13	,	,	,
26005	462	14	whether	whether	IN
26005	462	15	it	-PRON-	PRP
26005	462	16	be	be	VB
26005	462	17	chip	chip	NN
26005	462	18	,	,	,
26005	462	19	mohair	mohair	NN
26005	462	20	,	,	,
26005	462	21	or	or	CC
26005	462	22	tagel	tagel	NN
26005	462	23	,	,	,
26005	462	24	real	real	JJ
26005	462	25	or	or	CC
26005	462	26	imitation	imitation	NN
26005	462	27	,	,	,
26005	462	28	is	be	VBZ
26005	462	29	to	to	TO
26005	462	30	make	make	VB
26005	462	31	some	some	DT
26005	462	32	rather	rather	RB
26005	462	33	strong	strong	JJ
26005	462	34	tea	tea	NN
26005	462	35	,	,	,
26005	462	36	and	and	CC
26005	462	37	,	,	,
26005	462	38	after	after	IN
26005	462	39	brushing	brush	VBG
26005	462	40	all	all	DT
26005	462	41	dust	dust	NN
26005	462	42	from	from	IN
26005	462	43	the	the	DT
26005	462	44	hat	hat	NN
26005	462	45	,	,	,
26005	462	46	apply	apply	VB
26005	462	47	this	this	DT
26005	462	48	with	with	IN
26005	462	49	a	a	DT
26005	462	50	small	small	JJ
26005	462	51	brush	brush	NN
26005	462	52	.	.	.
26005	463	1	Saturate	saturate	VB
26005	463	2	the	the	DT
26005	463	3	hat	hat	NN
26005	463	4	thoroughly	thoroughly	RB
26005	463	5	,	,	,
26005	463	6	and	and	CC
26005	463	7	when	when	WRB
26005	463	8	dry	dry	JJ
26005	463	9	it	-PRON-	PRP
26005	463	10	will	will	MD
26005	463	11	be	be	VB
26005	463	12	as	as	RB
26005	463	13	perfect	perfect	JJ
26005	463	14	in	in	IN
26005	463	15	colour	colour	NN
26005	463	16	and	and	CC
26005	463	17	appearance	appearance	NN
26005	463	18	as	as	IN
26005	463	19	when	when	WRB
26005	463	20	first	first	RB
26005	463	21	bought	buy	VBD
26005	463	22	.	.	.
26005	464	1	If	if	IN
26005	464	2	you	-PRON-	PRP
26005	464	3	want	want	VBP
26005	464	4	the	the	DT
26005	464	5	hat	hat	NN
26005	464	6	to	to	TO
26005	464	7	be	be	VB
26005	464	8	stiff	stiff	JJ
26005	464	9	,	,	,
26005	464	10	add	add	VB
26005	464	11	half	half	PDT
26005	464	12	a	a	DT
26005	464	13	teaspoonful	teaspoonful	NN
26005	464	14	of	of	IN
26005	464	15	liquid	liquid	JJ
26005	464	16	gum	gum	NN
26005	464	17	to	to	IN
26005	464	18	the	the	DT
26005	464	19	tea	tea	NN
26005	464	20	,	,	,
26005	464	21	and	and	CC
26005	464	22	mix	mix	VB
26005	464	23	well	well	RB
26005	464	24	before	before	IN
26005	464	25	applying	apply	VBG
26005	464	26	.	.	.
26005	465	1	The	the	DT
26005	465	2	hat	hat	NN
26005	465	3	will	will	MD
26005	465	4	then	then	RB
26005	465	5	keep	keep	VB
26005	465	6	its	-PRON-	PRP$
26005	465	7	stiffness	stiffness	NN
26005	465	8	,	,	,
26005	465	9	but	but	CC
26005	465	10	will	will	MD
26005	465	11	not	not	RB
26005	465	12	have	have	VB
26005	465	13	a	a	DT
26005	465	14	glossy	glossy	JJ
26005	465	15	appearance	appearance	NN
26005	465	16	.	.	.
26005	466	1	Real	real	JJ
26005	466	2	Lace	Lace	NNP
26005	466	3	Real	real	JJ
26005	466	4	lace	lace	NN
26005	466	5	should	should	MD
26005	466	6	never	never	RB
26005	466	7	be	be	VB
26005	466	8	washed	wash	VBN
26005	466	9	,	,	,
26005	466	10	but	but	CC
26005	466	11	can	can	MD
26005	466	12	be	be	VB
26005	466	13	cleaned	clean	VBN
26005	466	14	in	in	IN
26005	466	15	the	the	DT
26005	466	16	following	following	JJ
26005	466	17	way	way	NN
26005	466	18	.	.	.
26005	467	1	Put	put	VB
26005	467	2	it	-PRON-	PRP
26005	467	3	between	between	IN
26005	467	4	layers	layer	NNS
26005	467	5	of	of	IN
26005	467	6	tissue	tissue	NN
26005	467	7	paper	paper	NN
26005	467	8	well	well	RB
26005	467	9	sprinkled	sprinkle	VBN
26005	467	10	with	with	IN
26005	467	11	calcined	calcine	VBN
26005	467	12	magnesia	magnesia	NNS
26005	467	13	,	,	,
26005	467	14	place	place	NN
26005	467	15	between	between	IN
26005	467	16	the	the	DT
26005	467	17	leaves	leave	NNS
26005	467	18	of	of	IN
26005	467	19	a	a	DT
26005	467	20	book	book	NN
26005	467	21	,	,	,
26005	467	22	and	and	CC
26005	467	23	under	under	IN
26005	467	24	a	a	DT
26005	467	25	heavy	heavy	JJ
26005	467	26	weight	weight	NN
26005	467	27	for	for	IN
26005	467	28	three	three	CD
26005	467	29	days	day	NNS
26005	467	30	.	.	.
26005	468	1	Then	then	RB
26005	468	2	shake	shake	VB
26005	468	3	the	the	DT
26005	468	4	powder	powder	NN
26005	468	5	out	out	RP
26005	468	6	and	and	CC
26005	468	7	the	the	DT
26005	468	8	lace	lace	NN
26005	468	9	will	will	MD
26005	468	10	be	be	VB
26005	468	11	perfectly	perfectly	RB
26005	468	12	clean	clean	JJ
26005	468	13	.	.	.
26005	469	1	Small	small	JJ
26005	469	2	Pieces	piece	NNS
26005	469	3	from	from	IN
26005	469	4	the	the	DT
26005	469	5	Whole	Whole	NNP
26005	469	6	Ham	Ham	NNP
26005	469	7	The	the	DT
26005	469	8	economy	economy	NN
26005	469	9	of	of	IN
26005	469	10	buying	buy	VBG
26005	469	11	a	a	DT
26005	469	12	whole	whole	JJ
26005	469	13	ham	ham	NN
26005	469	14	at	at	IN
26005	469	15	once	once	RB
26005	469	16	instead	instead	RB
26005	469	17	of	of	IN
26005	469	18	a	a	DT
26005	469	19	pound	pound	NN
26005	469	20	or	or	CC
26005	469	21	a	a	DT
26005	469	22	slice	slice	NN
26005	469	23	is	be	VBZ
26005	469	24	apparent	apparent	JJ
26005	469	25	to	to	IN
26005	469	26	every	every	DT
26005	469	27	housewife	housewife	NN
26005	469	28	who	who	WP
26005	469	29	studies	study	VBZ
26005	469	30	her	-PRON-	PRP$
26005	469	31	weekly	weekly	JJ
26005	469	32	bills	bill	NNS
26005	469	33	.	.	.
26005	470	1	The	the	DT
26005	470	2	initial	initial	JJ
26005	470	3	cost	cost	NN
26005	470	4	is	be	VBZ
26005	470	5	less	less	JJR
26005	470	6	--	--	:
26005	470	7	many	many	JJ
26005	470	8	trips	trip	NNS
26005	470	9	to	to	IN
26005	470	10	the	the	DT
26005	470	11	store	store	NN
26005	470	12	are	be	VBP
26005	470	13	saved	save	VBN
26005	470	14	and	and	CC
26005	470	15	the	the	DT
26005	470	16	housewife	housewife	NN
26005	470	17	has	have	VBZ
26005	470	18	the	the	DT
26005	470	19	chance	chance	NN
26005	470	20	of	of	IN
26005	470	21	using	use	VBG
26005	470	22	all	all	DT
26005	470	23	of	of	IN
26005	470	24	the	the	DT
26005	470	25	ham	ham	NN
26005	470	26	--	--	:
26005	470	27	trimmings	trimming	NNS
26005	470	28	,	,	,
26005	470	29	skin	skin	NN
26005	470	30	,	,	,
26005	470	31	bone	bone	NN
26005	470	32	,	,	,
26005	470	33	etc	etc	FW
26005	470	34	.	.	FW
26005	470	35	,	,	,
26005	470	36	etc	etc	FW
26005	470	37	.	.	.
26005	471	1	HAM	HAM	NNP
26005	471	2	TOAST	TOAST	NNP
26005	471	3	Grind	grind	NN
26005	471	4	or	or	CC
26005	471	5	chop	chop	VB
26005	471	6	enough	enough	JJ
26005	471	7	Armour	Armour	NNP
26005	471	8	's	's	POS
26005	471	9	Star	Star	NNP
26005	471	10	Ham	Ham	NNP
26005	471	11	to	to	TO
26005	471	12	make	make	VB
26005	471	13	a	a	DT
26005	471	14	cupful	cupful	JJ
26005	471	15	,	,	,
26005	471	16	using	use	VBG
26005	471	17	a	a	DT
26005	471	18	little	little	JJ
26005	471	19	of	of	IN
26005	471	20	the	the	DT
26005	471	21	fat	fat	NN
26005	471	22	.	.	.
26005	472	1	Melt	melt	VB
26005	472	2	one	one	CD
26005	472	3	tablespoon	tablespoon	NN
26005	472	4	of	of	IN
26005	472	5	butter	butter	NN
26005	472	6	in	in	IN
26005	472	7	a	a	DT
26005	472	8	sauce	sauce	NN
26005	472	9	pan	pan	NN
26005	472	10	and	and	CC
26005	472	11	add	add	VB
26005	472	12	one	one	CD
26005	472	13	tablespoon	tablespoon	NN
26005	472	14	of	of	IN
26005	472	15	flour	flour	NN
26005	472	16	.	.	.
26005	473	1	As	as	RB
26005	473	2	soon	soon	RB
26005	473	3	as	as	IN
26005	473	4	blended	blended	NNP
26005	473	5	add	add	VBP
26005	473	6	one	one	CD
26005	473	7	and	and	CC
26005	473	8	one	one	CD
26005	473	9	third	third	JJ
26005	473	10	cups	cup	NNS
26005	473	11	of	of	IN
26005	473	12	milk	milk	NN
26005	473	13	.	.	.
26005	474	1	When	when	WRB
26005	474	2	slightly	slightly	RB
26005	474	3	thickened	thicken	VBD
26005	474	4	add	add	VB
26005	474	5	the	the	DT
26005	474	6	ham	ham	NN
26005	474	7	and	and	CC
26005	474	8	the	the	DT
26005	474	9	whites	white	NNS
26005	474	10	of	of	IN
26005	474	11	two	two	CD
26005	474	12	hard	hard	RB
26005	474	13	-	-	HYPH
26005	474	14	boiled	boil	VBN
26005	474	15	eggs	egg	NNS
26005	474	16	which	which	WDT
26005	474	17	have	have	VBP
26005	474	18	been	be	VBN
26005	474	19	mashed	mash	VBN
26005	474	20	with	with	IN
26005	474	21	fork	fork	NN
26005	474	22	.	.	.
26005	475	1	Season	season	NN
26005	475	2	with	with	IN
26005	475	3	salt	salt	NN
26005	475	4	,	,	,
26005	475	5	pepper	pepper	NN
26005	475	6	,	,	,
26005	475	7	and	and	CC
26005	475	8	pour	pour	VB
26005	475	9	over	over	IN
26005	475	10	round	round	JJ
26005	475	11	slices	slice	NNS
26005	475	12	of	of	IN
26005	475	13	toast	toast	NN
26005	475	14	which	which	WDT
26005	475	15	have	have	VBP
26005	475	16	been	be	VBN
26005	475	17	placed	place	VBN
26005	475	18	on	on	IN
26005	475	19	hot	hot	JJ
26005	475	20	platter	platter	NN
26005	475	21	.	.	.
26005	476	1	Grate	grate	VB
26005	476	2	the	the	DT
26005	476	3	yolks	yolk	NNS
26005	476	4	of	of	IN
26005	476	5	eggs	egg	NNS
26005	476	6	and	and	CC
26005	476	7	sprinkle	sprinkle	VB
26005	476	8	over	over	IN
26005	476	9	the	the	DT
26005	476	10	top	top	NN
26005	476	11	.	.	.
26005	477	1	Garnish	garnish	VB
26005	477	2	with	with	IN
26005	477	3	parsley.--MRS	parsley.--MRS	NNP
26005	477	4	.	.	.
26005	478	1	G.	G.	NNP
26005	478	2	F.	F.	NNP
26005	478	3	JONES	JONES	NNP
26005	478	4	,	,	,
26005	478	5	79	79	CD
26005	478	6	WASHINGTON	WASHINGTON	NNP
26005	478	7	ST	ST	NNP
26005	478	8	.	.	NNP
26005	478	9	,	,	,
26005	478	10	PORTLAND	PORTLAND	NNP
26005	478	11	,	,	,
26005	478	12	MAINE	MAINE	NNP
26005	478	13	.	.	.
26005	479	1	HAM	ham	NN
26005	479	2	DUMPLINGS	DUMPLINGS	NNP
26005	479	3	Cut	Cut	NNP
26005	479	4	from	from	IN
26005	479	5	a	a	DT
26005	479	6	boiled	boil	VBN
26005	479	7	Star	Star	NNP
26005	479	8	Ham	Ham	NNP
26005	479	9	fat	fat	NN
26005	479	10	and	and	CC
26005	479	11	lean	lean	JJ
26005	479	12	in	in	IN
26005	479	13	equal	equal	JJ
26005	479	14	proportions	proportion	NNS
26005	479	15	and	and	CC
26005	479	16	chop	chop	NN
26005	479	17	fine	fine	NN
26005	479	18	.	.	.
26005	480	1	Season	season	NN
26005	480	2	with	with	IN
26005	480	3	pepper	pepper	NN
26005	480	4	and	and	CC
26005	480	5	minced	mince	VBN
26005	480	6	sage	sage	NN
26005	480	7	.	.	.
26005	481	1	Make	make	VB
26005	481	2	a	a	DT
26005	481	3	crust	crust	NN
26005	481	4	of	of	IN
26005	481	5	one	one	CD
26005	481	6	half	half	JJ
26005	481	7	pound	pound	NN
26005	481	8	of	of	IN
26005	481	9	Armour	Armour	NNP
26005	481	10	's	's	POS
26005	481	11	Butterine	Butterine	NNP
26005	481	12	and	and	CC
26005	481	13	one	one	CD
26005	481	14	pound	pound	NN
26005	481	15	of	of	IN
26005	481	16	flour	flour	NN
26005	481	17	.	.	.
26005	482	1	Roll	roll	VB
26005	482	2	it	-PRON-	PRP
26005	482	3	out	out	RP
26005	482	4	thick	thick	JJ
26005	482	5	and	and	CC
26005	482	6	divide	divide	VB
26005	482	7	it	-PRON-	PRP
26005	482	8	into	into	IN
26005	482	9	equal	equal	JJ
26005	482	10	portions	portion	NNS
26005	482	11	.	.	.
26005	483	1	Put	put	VB
26005	483	2	some	some	DT
26005	483	3	ham	ham	NN
26005	483	4	into	into	IN
26005	483	5	each	each	DT
26005	483	6	and	and	CC
26005	483	7	close	close	VB
26005	483	8	up	up	RP
26005	483	9	the	the	DT
26005	483	10	crust	crust	NN
26005	483	11	.	.	.
26005	484	1	Have	have	VBP
26005	484	2	ready	ready	JJ
26005	484	3	a	a	DT
26005	484	4	pot	pot	NN
26005	484	5	of	of	IN
26005	484	6	boiling	boil	VBG
26005	484	7	water	water	NN
26005	484	8	and	and	CC
26005	484	9	put	put	VBD
26005	484	10	in	in	IN
26005	484	11	the	the	DT
26005	484	12	dumplings	dumpling	NNS
26005	484	13	.	.	.
26005	485	1	Boil	boil	VB
26005	485	2	about	about	RB
26005	485	3	forty	forty	CD
26005	485	4	-	-	HYPH
26005	485	5	five	five	CD
26005	485	6	minutes.--MISS	minutes.--miss	CD
26005	485	7	M.	M.	NNP
26005	485	8	C.	C.	NNP
26005	485	9	GREEN	GREEN	NNP
26005	485	10	,	,	,
26005	485	11	319	319	CD
26005	485	12	LOCUST	LOCUST	NNP
26005	485	13	ST	ST	NNP
26005	485	14	.	.	NNP
26005	485	15	,	,	,
26005	485	16	HUNTSVILLE	HUNTSVILLE	NNP
26005	485	17	,	,	,
26005	485	18	ALA	ALA	NNP
26005	485	19	.	.	.
26005	485	20	HAM	HAM	NNP
26005	485	21	RELISH	RELISH	NNP
26005	485	22	One	one	CD
26005	485	23	cup	cup	NN
26005	485	24	of	of	IN
26005	485	25	Armour	Armour	NNP
26005	485	26	's	's	POS
26005	485	27	Star	Star	NNP
26005	485	28	Ham	Ham	NNP
26005	485	29	boiled	boil	VBD
26005	485	30	and	and	CC
26005	485	31	chopped	chop	VBD
26005	485	32	fine	fine	JJ
26005	485	33	,	,	,
26005	485	34	one	one	CD
26005	485	35	half	half	JJ
26005	485	36	cup	cup	NN
26005	485	37	of	of	IN
26005	485	38	cream	cream	NN
26005	485	39	,	,	,
26005	485	40	three	three	CD
26005	485	41	hard	hard	RB
26005	485	42	-	-	HYPH
26005	485	43	boiled	boil	VBN
26005	485	44	eggs	egg	NNS
26005	485	45	,	,	,
26005	485	46	salt	salt	NN
26005	485	47	and	and	CC
26005	485	48	pepper	pepper	NN
26005	485	49	to	to	IN
26005	485	50	taste	taste	NN
26005	485	51	.	.	.
26005	486	1	Scald	Scald	NNP
26005	486	2	the	the	DT
26005	486	3	cream	cream	NN
26005	486	4	.	.	.
26005	487	1	Rub	rub	VB
26005	487	2	the	the	DT
26005	487	3	yolks	yolk	NNS
26005	487	4	smooth	smooth	VB
26005	487	5	with	with	IN
26005	487	6	a	a	DT
26005	487	7	little	little	JJ
26005	487	8	of	of	IN
26005	487	9	the	the	DT
26005	487	10	cream	cream	NN
26005	487	11	and	and	CC
26005	487	12	add	add	VB
26005	487	13	to	to	IN
26005	487	14	the	the	DT
26005	487	15	cream	cream	NN
26005	487	16	in	in	IN
26005	487	17	the	the	DT
26005	487	18	farina	farina	NNP
26005	487	19	boiler	boiler	NNP
26005	487	20	with	with	IN
26005	487	21	the	the	DT
26005	487	22	ham	ham	NNP
26005	487	23	.	.	.
26005	488	1	Press	press	VB
26005	488	2	the	the	DT
26005	488	3	whites	white	NNS
26005	488	4	of	of	IN
26005	488	5	the	the	DT
26005	488	6	two	two	CD
26005	488	7	eggs	egg	NNS
26005	488	8	through	through	IN
26005	488	9	a	a	DT
26005	488	10	sieve	sieve	NN
26005	488	11	,	,	,
26005	488	12	add	add	VB
26005	488	13	to	to	IN
26005	488	14	the	the	DT
26005	488	15	mixture	mixture	NN
26005	488	16	and	and	CC
26005	488	17	when	when	WRB
26005	488	18	thoroughly	thoroughly	RB
26005	488	19	heated	heated	JJ
26005	488	20	put	put	NN
26005	488	21	on	on	RP
26005	488	22	a	a	DT
26005	488	23	hot	hot	JJ
26005	488	24	dish	dish	NN
26005	488	25	.	.	.
26005	489	1	Slice	slice	VB
26005	489	2	the	the	DT
26005	489	3	remaining	remain	VBG
26005	489	4	eggs	egg	NNS
26005	489	5	over	over	IN
26005	489	6	the	the	DT
26005	489	7	ham	ham	NNP
26005	489	8	and	and	CC
26005	489	9	serve.--MRS	serve.--mrs	NN
26005	489	10	.	.	.
26005	490	1	R.	R.	NNP
26005	490	2	SCHROEDER	SCHROEDER	NNP
26005	490	3	,	,	,
26005	490	4	1923	1923	CD
26005	490	5	AVENUE	AVENUE	NNP
26005	490	6	D	D	NNP
26005	490	7	,	,	,
26005	490	8	BIRMINGHAM	BIRMINGHAM	NNP
26005	490	9	,	,	,
26005	490	10	ALA	ALA	NNP
26005	490	11	.	.	.
26005	490	12	ESCALLOPED	ESCALLOPED	NNP
26005	490	13	HAM	HAM	NNP
26005	490	14	Boil	Boil	NNP
26005	490	15	six	six	CD
26005	490	16	eggs	egg	NNS
26005	490	17	ten	ten	CD
26005	490	18	minutes	minute	NNS
26005	490	19	.	.	.
26005	491	1	Make	make	VB
26005	491	2	a	a	DT
26005	491	3	thickening	thickening	NN
26005	491	4	of	of	IN
26005	491	5	two	two	CD
26005	491	6	tablespoons	tablespoon	NNS
26005	491	7	of	of	IN
26005	491	8	flour	flour	NN
26005	491	9	cooked	cook	VBN
26005	491	10	in	in	IN
26005	491	11	two	two	CD
26005	491	12	tablespoons	tablespoon	NNS
26005	491	13	of	of	IN
26005	491	14	melted	melted	JJ
26005	491	15	butter	butter	NN
26005	491	16	,	,	,
26005	491	17	and	and	CC
26005	491	18	boil	boil	VB
26005	491	19	it	-PRON-	PRP
26005	491	20	in	in	IN
26005	491	21	a	a	DT
26005	491	22	pint	pint	NN
26005	491	23	of	of	IN
26005	491	24	milk	milk	NN
26005	491	25	until	until	IN
26005	491	26	thick	thick	JJ
26005	491	27	.	.	.
26005	492	1	Season	season	NN
26005	492	2	with	with	IN
26005	492	3	salt	salt	NN
26005	492	4	and	and	CC
26005	492	5	pepper	pepper	NN
26005	492	6	.	.	.
26005	493	1	Cut	cut	VB
26005	493	2	a	a	DT
26005	493	3	cup	cup	NN
26005	493	4	of	of	IN
26005	493	5	Armour	Armour	NNP
26005	493	6	's	's	POS
26005	493	7	Star	Star	NNP
26005	493	8	Ham	Ham	NNP
26005	493	9	(	(	-LRB-
26005	493	10	cold	cold	JJ
26005	493	11	boiled	boil	VBN
26005	493	12	)	)	-RRB-
26005	493	13	into	into	IN
26005	493	14	dice	dice	NNS
26005	493	15	and	and	CC
26005	493	16	moisten	moisten	VBP
26005	493	17	half	half	PDT
26005	493	18	a	a	DT
26005	493	19	cup	cup	NN
26005	493	20	of	of	IN
26005	493	21	cracker	cracker	NN
26005	493	22	crumbs	crumb	VBZ
26005	493	23	in	in	IN
26005	493	24	melted	melted	JJ
26005	493	25	butter	butter	NN
26005	493	26	.	.	.
26005	494	1	Chop	chop	VB
26005	494	2	the	the	DT
26005	494	3	whites	white	NNS
26005	494	4	of	of	IN
26005	494	5	the	the	DT
26005	494	6	eggs	egg	NNS
26005	494	7	fine	fine	JJ
26005	494	8	,	,	,
26005	494	9	sprinkle	sprinkle	VB
26005	494	10	some	some	DT
26005	494	11	crumbs	crumb	NNS
26005	494	12	in	in	IN
26005	494	13	a	a	DT
26005	494	14	buttered	butter	VBN
26005	494	15	dish	dish	NN
26005	494	16	,	,	,
26005	494	17	then	then	RB
26005	494	18	some	some	DT
26005	494	19	of	of	IN
26005	494	20	the	the	DT
26005	494	21	ham	ham	NN
26005	494	22	,	,	,
26005	494	23	the	the	DT
26005	494	24	chopped	chop	VBN
26005	494	25	whites	white	NNS
26005	494	26	,	,	,
26005	494	27	thickened	thicken	VBD
26005	494	28	milk	milk	NN
26005	494	29	and	and	CC
26005	494	30	sifted	sifted	JJ
26005	494	31	yolks	yolk	NNS
26005	494	32	.	.	.
26005	495	1	Then	then	RB
26005	495	2	add	add	VB
26005	495	3	the	the	DT
26005	495	4	remainder	remainder	NN
26005	495	5	of	of	IN
26005	495	6	the	the	DT
26005	495	7	ham	ham	NNP
26005	495	8	,	,	,
26005	495	9	whites	white	NNS
26005	495	10	of	of	IN
26005	495	11	eggs	egg	NNS
26005	495	12	and	and	CC
26005	495	13	milk	milk	NN
26005	495	14	,	,	,
26005	495	15	cover	cover	VBP
26005	495	16	with	with	IN
26005	495	17	buttered	butter	VBN
26005	495	18	crumbs	crumb	NNS
26005	495	19	and	and	CC
26005	495	20	bake	bake	VB
26005	495	21	until	until	IN
26005	495	22	brown.---ALMA	brown.---ALMA	NNP
26005	495	23	E.	E.	NNP
26005	495	24	EDDY	EDDY	NNP
26005	495	25	,	,	,
26005	495	26	COLLEGE	COLLEGE	NNP
26005	495	27	CITY	CITY	NNP
26005	495	28	,	,	,
26005	495	29	CAL	CAL	NNP
26005	495	30	.	.	.
26005	496	1	BAKED	baked	JJ
26005	496	2	LEFT	left	JJ
26005	496	3	-	-	HYPH
26005	496	4	OVERS	over	NNS
26005	496	5	One	one	CD
26005	496	6	cup	cup	NN
26005	496	7	of	of	IN
26005	496	8	Armour	Armour	NNP
26005	496	9	's	's	POS
26005	496	10	Star	Star	NNP
26005	496	11	Ham	Ham	NNP
26005	496	12	chopped	chop	VBD
26005	496	13	fine	fine	JJ
26005	496	14	,	,	,
26005	496	15	one	one	CD
26005	496	16	half	half	JJ
26005	496	17	cup	cup	NN
26005	496	18	of	of	IN
26005	496	19	bread	bread	NN
26005	496	20	crumbs	crumb	NNS
26005	496	21	and	and	CC
26005	496	22	one	one	CD
26005	496	23	half	half	JJ
26005	496	24	cup	cup	NN
26005	496	25	of	of	IN
26005	496	26	chopped	chop	VBN
26005	496	27	hard	hard	RB
26005	496	28	-	-	HYPH
26005	496	29	boiled	boil	VBN
26005	496	30	eggs	egg	NNS
26005	496	31	.	.	.
26005	497	1	Season	season	NN
26005	497	2	and	and	CC
26005	497	3	stir	stir	VB
26005	497	4	into	into	IN
26005	497	5	a	a	DT
26005	497	6	thick	thick	JJ
26005	497	7	gravy	gravy	NN
26005	497	8	flavored	flavor	VBN
26005	497	9	with	with	IN
26005	497	10	Armour	Armour	NNP
26005	497	11	's	's	POS
26005	497	12	Extract	Extract	NNP
26005	497	13	of	of	IN
26005	497	14	Beef	Beef	NNP
26005	497	15	.	.	.
26005	498	1	Bake	bake	VB
26005	498	2	and	and	CC
26005	498	3	serve	serve	VB
26005	498	4	hot	hot	JJ
26005	498	5	in	in	IN
26005	498	6	pepper	pepper	NN
26005	498	7	shells.--MRS	shells.--mrs	NN
26005	498	8	.	.	.
26005	499	1	R.	R.	NNP
26005	499	2	P.	P.	NNP
26005	499	3	GARIG	GARIG	NNP
26005	499	4	,	,	,
26005	499	5	PORT	PORT	NNP
26005	499	6	ARTHUR	ARTHUR	NNP
26005	499	7	,	,	,
26005	499	8	TEXAS	TEXAS	NNP
26005	499	9	.	.	.
26005	500	1	HAM	HAM	NNP
26005	500	2	MOLD	MOLD	NNP
26005	500	3	Three	three	CD
26005	500	4	pounds	pound	NNS
26005	500	5	of	of	IN
26005	500	6	Armour	Armour	NNP
26005	500	7	's	's	POS
26005	500	8	Star	Star	NNP
26005	500	9	Ham	Ham	NNP
26005	500	10	,	,	,
26005	500	11	one	one	CD
26005	500	12	cup	cup	NN
26005	500	13	of	of	IN
26005	500	14	sweet	sweet	JJ
26005	500	15	milk	milk	NN
26005	500	16	,	,	,
26005	500	17	fifteen	fifteen	CD
26005	500	18	drops	drop	NNS
26005	500	19	of	of	IN
26005	500	20	lemon	lemon	NN
26005	500	21	,	,	,
26005	500	22	salt	salt	NN
26005	500	23	and	and	CC
26005	500	24	pepper	pepper	NN
26005	500	25	to	to	IN
26005	500	26	taste	taste	NN
26005	500	27	.	.	.
26005	501	1	Cut	cut	VB
26005	501	2	the	the	DT
26005	501	3	meat	meat	NN
26005	501	4	in	in	IN
26005	501	5	small	small	JJ
26005	501	6	pieces	piece	NNS
26005	501	7	,	,	,
26005	501	8	cover	cover	VB
26005	501	9	the	the	DT
26005	501	10	mold	mold	NN
26005	501	11	with	with	IN
26005	501	12	a	a	DT
26005	501	13	layer	layer	NN
26005	501	14	of	of	IN
26005	501	15	slices	slice	NNS
26005	501	16	of	of	IN
26005	501	17	hard	hard	RB
26005	501	18	-	-	HYPH
26005	501	19	boiled	boil	VBN
26005	501	20	egg	egg	NN
26005	501	21	,	,	,
26005	501	22	then	then	RB
26005	501	23	a	a	DT
26005	501	24	layer	layer	NN
26005	501	25	of	of	IN
26005	501	26	meat	meat	NN
26005	501	27	.	.	.
26005	502	1	Repeat	repeat	NN
26005	502	2	until	until	IN
26005	502	3	the	the	DT
26005	502	4	mold	mold	NN
26005	502	5	is	be	VBZ
26005	502	6	filled	fill	VBN
26005	502	7	,	,	,
26005	502	8	then	then	RB
26005	502	9	add	add	VB
26005	502	10	cup	cup	NN
26005	502	11	of	of	IN
26005	502	12	milk	milk	NN
26005	502	13	,	,	,
26005	502	14	one	one	CD
26005	502	15	teaspoon	teaspoon	NN
26005	502	16	of	of	IN
26005	502	17	Armour	Armour	NNP
26005	502	18	's	's	POS
26005	502	19	Extract	Extract	NNP
26005	502	20	of	of	IN
26005	502	21	Beef	Beef	NNP
26005	502	22	,	,	,
26005	502	23	lemon	lemon	NN
26005	502	24	,	,	,
26005	502	25	salt	salt	NN
26005	502	26	and	and	CC
26005	502	27	pepper	pepper	NN
26005	502	28	.	.	.
26005	503	1	Stir	stir	VB
26005	503	2	well	well	RB
26005	503	3	and	and	CC
26005	503	4	pour	pour	VB
26005	503	5	over	over	IN
26005	503	6	the	the	DT
26005	503	7	top	top	NN
26005	503	8	.	.	.
26005	504	1	Bake	bake	VB
26005	504	2	a	a	DT
26005	504	3	nice	nice	JJ
26005	504	4	brown.--MRS	brown.--mrs	NN
26005	504	5	.	.	.
26005	505	1	P.	P.	NNP
26005	505	2	W.	W.	NNP
26005	505	3	PINNELL	PINNELL	NNP
26005	505	4	,	,	,
26005	505	5	131	131	CD
26005	505	6	WINDER	WINDER	NNP
26005	505	7	STREET	STREET	NNP
26005	505	8	,	,	,
26005	505	9	HENDERSON	HENDERSON	NNP
26005	505	10	,	,	,
26005	505	11	N.	N.	NNP
26005	505	12	C.	C.	NNP
26005	505	13	HAM	HAM	NNP
26005	505	14	SOUFFLÉ	SOUFFLÉ	NNP
26005	505	15	Beat	beat	VB
26005	505	16	three	three	CD
26005	505	17	eggs	egg	NNS
26005	505	18	until	until	IN
26005	505	19	very	very	RB
26005	505	20	light	light	NN
26005	505	21	,	,	,
26005	505	22	add	add	VB
26005	505	23	one	one	CD
26005	505	24	cup	cup	NN
26005	505	25	of	of	IN
26005	505	26	Armour	Armour	NNP
26005	505	27	's	's	POS
26005	505	28	Star	Star	NNP
26005	505	29	Ham	Ham	NNP
26005	505	30	(	(	-LRB-
26005	505	31	cooked	cook	VBN
26005	505	32	and	and	CC
26005	505	33	chopped	chopped	JJ
26005	505	34	)	)	-RRB-
26005	505	35	,	,	,
26005	505	36	one	one	CD
26005	505	37	half	half	JJ
26005	505	38	cup	cup	NN
26005	505	39	of	of	IN
26005	505	40	bread	bread	NN
26005	505	41	crumbs	crumb	NNS
26005	505	42	,	,	,
26005	505	43	one	one	CD
26005	505	44	pint	pint	NN
26005	505	45	of	of	IN
26005	505	46	milk	milk	NN
26005	505	47	,	,	,
26005	505	48	pepper	pepper	NN
26005	505	49	and	and	CC
26005	505	50	salt	salt	NN
26005	505	51	.	.	.
26005	506	1	Mix	mix	VB
26005	506	2	thoroughly	thoroughly	RB
26005	506	3	and	and	CC
26005	506	4	bake	bake	VB
26005	506	5	thirty	thirty	CD
26005	506	6	minutes.--MRS	minutes.--mrs	NN
26005	506	7	.	.	.
26005	507	1	LOUISE	LOUISE	NNP
26005	507	2	MCCONNELL	MCCONNELL	NNP
26005	507	3	,	,	,
26005	507	4	1115	1115	CD
26005	507	5	CARLOS	CARLOS	NNP
26005	507	6	AVE	AVE	NNP
26005	507	7	.	.	NNP
26005	507	8	,	,	,
26005	507	9	WICHITA	WICHITA	NNP
26005	507	10	,	,	,
26005	507	11	KANS	KANS	NNP
26005	507	12	.	.	.
26005	508	1	HAM	HAM	NNP
26005	508	2	LOAF	LOAF	NNP
26005	508	3	Two	two	CD
26005	508	4	cups	cup	NNS
26005	508	5	of	of	IN
26005	508	6	ground	ground	NN
26005	508	7	boiled	boil	VBN
26005	508	8	Star	Star	NNP
26005	508	9	Ham	Ham	NNP
26005	508	10	,	,	,
26005	508	11	one	one	CD
26005	508	12	teaspoon	teaspoon	NN
26005	508	13	of	of	IN
26005	508	14	Armour	Armour	NNP
26005	508	15	's	's	POS
26005	508	16	Extract	Extract	NNP
26005	508	17	of	of	IN
26005	508	18	Beef	Beef	NNP
26005	508	19	,	,	,
26005	508	20	half	half	PDT
26005	508	21	a	a	DT
26005	508	22	package	package	NN
26005	508	23	of	of	IN
26005	508	24	gelatine	gelatine	NN
26005	508	25	,	,	,
26005	508	26	one	one	CD
26005	508	27	pint	pint	NN
26005	508	28	of	of	IN
26005	508	29	water	water	NN
26005	508	30	,	,	,
26005	508	31	salt	salt	NN
26005	508	32	and	and	CC
26005	508	33	pepper	pepper	NN
26005	508	34	to	to	IN
26005	508	35	taste	taste	NN
26005	508	36	.	.	.
26005	509	1	Dissolve	Dissolve	NNP
26005	509	2	Beef	Beef	NNP
26005	509	3	Extract	Extract	NNP
26005	509	4	in	in	IN
26005	509	5	one	one	CD
26005	509	6	half	half	NN
26005	509	7	pint	pint	NN
26005	509	8	of	of	IN
26005	509	9	boiling	boil	VBG
26005	509	10	water	water	NN
26005	509	11	,	,	,
26005	509	12	season	season	NN
26005	509	13	.	.	.
26005	510	1	Dissolve	dissolve	VB
26005	510	2	the	the	DT
26005	510	3	gelatine	gelatine	NN
26005	510	4	in	in	IN
26005	510	5	one	one	CD
26005	510	6	half	half	NN
26005	510	7	pint	pint	NN
26005	510	8	of	of	IN
26005	510	9	cold	cold	JJ
26005	510	10	water	water	NN
26005	510	11	.	.	.
26005	511	1	Stand	stand	VB
26005	511	2	the	the	DT
26005	511	3	vessel	vessel	NN
26005	511	4	in	in	IN
26005	511	5	hot	hot	JJ
26005	511	6	water	water	NN
26005	511	7	to	to	TO
26005	511	8	dissolve	dissolve	VB
26005	511	9	it	-PRON-	PRP
26005	511	10	.	.	.
26005	512	1	Mix	mix	VB
26005	512	2	together	together	RB
26005	512	3	with	with	IN
26005	512	4	beef	beef	NN
26005	512	5	extract	extract	NN
26005	512	6	,	,	,
26005	512	7	set	set	VBN
26005	512	8	aside	aside	RB
26005	512	9	to	to	IN
26005	512	10	cool	cool	JJ
26005	512	11	.	.	.
26005	513	1	When	when	WRB
26005	513	2	this	this	DT
26005	513	3	begins	begin	VBZ
26005	513	4	to	to	TO
26005	513	5	harden	harden	VB
26005	513	6	,	,	,
26005	513	7	beat	beat	VBN
26005	513	8	in	in	IN
26005	513	9	the	the	DT
26005	513	10	ground	ground	NN
26005	513	11	boiled	boil	VBN
26005	513	12	ham	ham	NNP
26005	513	13	,	,	,
26005	513	14	set	set	VBD
26005	513	15	mold	mold	NN
26005	513	16	in	in	IN
26005	513	17	refrigerator	refrigerator	NN
26005	513	18	.	.	.
26005	514	1	Serve	serve	VB
26005	514	2	in	in	IN
26005	514	3	slices	slice	NNS
26005	514	4	with	with	IN
26005	514	5	bread	bread	NN
26005	514	6	and	and	CC
26005	514	7	butter	butter	NN
26005	514	8	,	,	,
26005	514	9	sweet	sweet	JJ
26005	514	10	pickle	pickle	NN
26005	514	11	or	or	CC
26005	514	12	lettuce	lettuce	VBP
26005	514	13	salad.--MRS	salad.--mrs	PRP
26005	514	14	.	.	.
26005	515	1	R.	R.	NNP
26005	515	2	H.	H.	NNP
26005	515	3	WEST	WEST	NNP
26005	515	4	,	,	,
26005	515	5	ALAMOGORDO	alamogordo	RB
26005	515	6	,	,	,
26005	515	7	N.	N.	NNP
26005	515	8	MEX	MEX	NNP
26005	515	9	.	.	.
26005	516	1	HAM	HAM	NNP
26005	516	2	POTPIE	POTPIE	NNS
26005	516	3	Take	take	VBP
26005	516	4	the	the	DT
26005	516	5	bone	bone	NN
26005	516	6	of	of	IN
26005	516	7	an	an	DT
26005	516	8	Armour	Armour	NNP
26005	516	9	's	's	POS
26005	516	10	Star	Star	NNP
26005	516	11	Ham	Ham	NNP
26005	516	12	after	after	IN
26005	516	13	the	the	DT
26005	516	14	meat	meat	NN
26005	516	15	is	be	VBZ
26005	516	16	partly	partly	RB
26005	516	17	used	use	VBN
26005	516	18	,	,	,
26005	516	19	and	and	CC
26005	516	20	boil	boil	VB
26005	516	21	slowly	slowly	RB
26005	516	22	until	until	IN
26005	516	23	meat	meat	NN
26005	516	24	is	be	VBZ
26005	516	25	tender	tender	JJ
26005	516	26	.	.	.
26005	517	1	Slice	slice	NN
26005	517	2	three	three	CD
26005	517	3	potatoes	potato	NNS
26005	517	4	,	,	,
26005	517	5	take	take	VBP
26005	517	6	out	out	RP
26005	517	7	the	the	DT
26005	517	8	bone	bone	NN
26005	517	9	and	and	CC
26005	517	10	put	put	VBN
26005	517	11	in	in	RP
26005	517	12	potatoes	potato	NNS
26005	517	13	while	while	IN
26005	517	14	cooking	cook	VBG
26005	517	15	.	.	.
26005	518	1	Make	make	VB
26005	518	2	dumplings	dumpling	NNS
26005	518	3	of	of	IN
26005	518	4	three	three	CD
26005	518	5	pints	pint	NNS
26005	518	6	of	of	IN
26005	518	7	flour	flour	NN
26005	518	8	,	,	,
26005	518	9	a	a	DT
26005	518	10	pinch	pinch	NN
26005	518	11	of	of	IN
26005	518	12	salt	salt	NN
26005	518	13	and	and	CC
26005	518	14	a	a	DT
26005	518	15	big	big	JJ
26005	518	16	tablespoon	tablespoon	NN
26005	518	17	of	of	IN
26005	518	18	Armour	Armour	NNP
26005	518	19	's	's	POS
26005	518	20	Simon	Simon	NNP
26005	518	21	Pure	Pure	NNP
26005	518	22	Leaf	Leaf	NNP
26005	518	23	Lard	Lard	NNP
26005	518	24	.	.	.
26005	519	1	Mix	mix	VB
26005	519	2	with	with	IN
26005	519	3	water	water	NN
26005	519	4	,	,	,
26005	519	5	roll	roll	VB
26005	519	6	thin	thin	RB
26005	519	7	as	as	IN
26005	519	8	pie	pie	NN
26005	519	9	crust	crust	NN
26005	519	10	and	and	CC
26005	519	11	drop	drop	VB
26005	519	12	into	into	IN
26005	519	13	broth.--MRS	broth.--mrs	PRP
26005	519	14	.	.	.
26005	520	1	NETTIE	NETTIE	NNP
26005	520	2	GARGAN	GARGAN	NNP
26005	520	3	,	,	,
26005	520	4	715	715	CD
26005	520	5	SHERMAN	SHERMAN	NNP
26005	520	6	ST	ST	NNP
26005	520	7	.	.	NNP
26005	520	8	,	,	,
26005	520	9	DENVER	DENVER	NNP
26005	520	10	,	,	,
26005	520	11	COLO	COLO	NNP
26005	520	12	.	.	.
26005	520	13	HASH	hash	NN
26005	520	14	WITH	with	IN
26005	520	15	EGGS	EGGS	NNP
26005	520	16	One	one	CD
26005	520	17	cup	cup	NN
26005	520	18	of	of	IN
26005	520	19	Armour	Armour	NNP
26005	520	20	's	's	POS
26005	520	21	Star	Star	NNP
26005	520	22	Ham	Ham	NNP
26005	520	23	boiled	boil	VBD
26005	520	24	and	and	CC
26005	520	25	chopped	chop	VBD
26005	520	26	fine	fine	JJ
26005	520	27	,	,	,
26005	520	28	one	one	CD
26005	520	29	cup	cup	NN
26005	520	30	of	of	IN
26005	520	31	potato	potato	NN
26005	520	32	mashed	mash	VBD
26005	520	33	,	,	,
26005	520	34	one	one	CD
26005	520	35	cup	cup	NN
26005	520	36	of	of	IN
26005	520	37	cracker	cracker	NN
26005	520	38	or	or	CC
26005	520	39	bread	bread	NN
26005	520	40	crumbs	crumb	NNS
26005	520	41	.	.	.
26005	521	1	Season	season	NN
26005	521	2	well	well	RB
26005	521	3	and	and	CC
26005	521	4	mix	mix	VB
26005	521	5	all	all	RB
26005	521	6	together	together	RB
26005	521	7	with	with	IN
26005	521	8	water	water	NN
26005	521	9	and	and	CC
26005	521	10	one	one	CD
26005	521	11	fourth	fourth	JJ
26005	521	12	teaspoon	teaspoon	NN
26005	521	13	of	of	IN
26005	521	14	Armour	Armour	NNP
26005	521	15	's	's	POS
26005	521	16	Extract	Extract	NNP
26005	521	17	of	of	IN
26005	521	18	Beef	Beef	NNP
26005	521	19	.	.	.
26005	522	1	Pour	pour	VB
26005	522	2	into	into	IN
26005	522	3	a	a	DT
26005	522	4	deep	deep	JJ
26005	522	5	plate	plate	NN
26005	522	6	,	,	,
26005	522	7	smooth	smooth	VB
26005	522	8	it	-PRON-	PRP
26005	522	9	over	over	RP
26005	522	10	and	and	CC
26005	522	11	make	make	VB
26005	522	12	indentations	indentation	NNS
26005	522	13	in	in	IN
26005	522	14	the	the	DT
26005	522	15	top	top	JJ
26005	522	16	large	large	JJ
26005	522	17	enough	enough	RB
26005	522	18	to	to	TO
26005	522	19	hold	hold	VB
26005	522	20	an	an	DT
26005	522	21	egg	egg	NN
26005	522	22	.	.	.
26005	523	1	Put	put	VB
26005	523	2	into	into	IN
26005	523	3	the	the	DT
26005	523	4	oven	oven	NN
26005	523	5	until	until	IN
26005	523	6	thoroughly	thoroughly	RB
26005	523	7	heated	heat	VBN
26005	523	8	,	,	,
26005	523	9	and	and	CC
26005	523	10	break	break	VB
26005	523	11	an	an	DT
26005	523	12	egg	egg	NN
26005	523	13	into	into	IN
26005	523	14	each	each	DT
26005	523	15	of	of	IN
26005	523	16	the	the	DT
26005	523	17	places	place	NNS
26005	523	18	.	.	.
26005	524	1	Return	return	VB
26005	524	2	to	to	IN
26005	524	3	oven	oven	NN
26005	524	4	until	until	IN
26005	524	5	the	the	DT
26005	524	6	eggs	egg	NNS
26005	524	7	are	be	VBP
26005	524	8	cooked.--E.	cooked.--e.	XX
26005	525	1	R.	R.	NNP
26005	525	2	MOTT	MOTT	NNP
26005	525	3	,	,	,
26005	525	4	PASCOAG	PASCOAG	NNP
26005	525	5	,	,	,
26005	525	6	R.	R.	NNP
26005	525	7	I.	I.	NNP
26005	525	8	HAM	HAM	NNP
26005	525	9	CROQUETTES	croquette	NNS
26005	525	10	One	one	CD
26005	525	11	cup	cup	NN
26005	525	12	of	of	IN
26005	525	13	finely	finely	RB
26005	525	14	chopped	chop	VBN
26005	525	15	Armour	Armour	NNP
26005	525	16	's	's	POS
26005	525	17	Star	Star	NNP
26005	525	18	Ham	Ham	NNP
26005	525	19	(	(	-LRB-
26005	525	20	cooked	cook	VBN
26005	525	21	)	)	-RRB-
26005	525	22	,	,	,
26005	525	23	one	one	CD
26005	525	24	cup	cup	NN
26005	525	25	of	of	IN
26005	525	26	bread	bread	NN
26005	525	27	crumbs	crumb	NNS
26005	525	28	,	,	,
26005	525	29	two	two	CD
26005	525	30	of	of	IN
26005	525	31	hot	hot	JJ
26005	525	32	mashed	mashed	JJ
26005	525	33	potatoes	potato	NNS
26005	525	34	,	,	,
26005	525	35	one	one	CD
26005	525	36	large	large	JJ
26005	525	37	tablespoon	tablespoon	NN
26005	525	38	of	of	IN
26005	525	39	butter	butter	NN
26005	525	40	,	,	,
26005	525	41	three	three	CD
26005	525	42	eggs	egg	NNS
26005	525	43	,	,	,
26005	525	44	a	a	DT
26005	525	45	dash	dash	NN
26005	525	46	of	of	IN
26005	525	47	cayenne	cayenne	NN
26005	525	48	.	.	.
26005	526	1	Beat	beat	VB
26005	526	2	the	the	DT
26005	526	3	ham	ham	NN
26005	526	4	,	,	,
26005	526	5	seasoning	seasoning	NN
26005	526	6	and	and	CC
26005	526	7	two	two	CD
26005	526	8	of	of	IN
26005	526	9	the	the	DT
26005	526	10	eggs	egg	NNS
26005	526	11	into	into	IN
26005	526	12	the	the	DT
26005	526	13	potatoes	potato	NNS
26005	526	14	.	.	.
26005	527	1	Let	let	VB
26005	527	2	the	the	DT
26005	527	3	mixture	mixture	NN
26005	527	4	cool	cool	VB
26005	527	5	slightly	slightly	RB
26005	527	6	and	and	CC
26005	527	7	shape	shape	VB
26005	527	8	into	into	IN
26005	527	9	croquettes	croquette	NNS
26005	527	10	.	.	.
26005	528	1	Roll	roll	VB
26005	528	2	in	in	IN
26005	528	3	bread	bread	NN
26005	528	4	crumbs	crumb	NNS
26005	528	5	,	,	,
26005	528	6	dip	dip	NN
26005	528	7	in	in	IN
26005	528	8	beaten	beat	VBN
26005	528	9	egg	egg	NN
26005	528	10	and	and	CC
26005	528	11	again	again	RB
26005	528	12	in	in	IN
26005	528	13	crumbs	crumb	NNS
26005	528	14	.	.	.
26005	529	1	Put	put	VB
26005	529	2	into	into	IN
26005	529	3	frying	fry	VBG
26005	529	4	basket	basket	NN
26005	529	5	and	and	CC
26005	529	6	plunge	plunge	VB
26005	529	7	into	into	IN
26005	529	8	boiling	boil	VBG
26005	529	9	Simon	Simon	NNP
26005	529	10	Pure	Pure	NNP
26005	529	11	Leaf	Leaf	NNP
26005	529	12	Lard	Lard	NNP
26005	529	13	.	.	.
26005	530	1	Cook	cook	VB
26005	530	2	two	two	CD
26005	530	3	minutes	minute	NNS
26005	530	4	,	,	,
26005	530	5	drain	drain	VBP
26005	530	6	and	and	CC
26005	530	7	serve.--MRS	serve.--mrs	NN
26005	530	8	.	.	.
26005	531	1	E.	E.	NNP
26005	531	2	A.	A.	NNP
26005	531	3	BERENDSEN	BERENDSEN	NNP
26005	531	4	,	,	,
26005	531	5	GREEN	GREEN	NNP
26005	531	6	BAY	BAY	NNP
26005	531	7	,	,	,
26005	531	8	WIS	WIS	NNP
26005	531	9	.	.	.
26005	532	1	STUFFED	stuff	MD
26005	532	2	CABBAGE	cabbage	VB
26005	532	3	One	one	CD
26005	532	4	medium	medium	NN
26005	532	5	cabbage	cabbage	NN
26005	532	6	,	,	,
26005	532	7	two	two	CD
26005	532	8	ounces	ounce	NNS
26005	532	9	of	of	IN
26005	532	10	Armour	Armour	NNP
26005	532	11	's	's	POS
26005	532	12	Star	Star	NNP
26005	532	13	Ham	Ham	NNP
26005	532	14	,	,	,
26005	532	15	two	two	CD
26005	532	16	tablespoons	tablespoon	NNS
26005	532	17	of	of	IN
26005	532	18	Armour	Armour	NNP
26005	532	19	's	's	POS
26005	532	20	Simon	Simon	NNP
26005	532	21	Pure	Pure	NNP
26005	532	22	Leaf	Leaf	NNP
26005	532	23	Lard	Lard	NNP
26005	532	24	,	,	,
26005	532	25	two	two	CD
26005	532	26	egg	egg	NN
26005	532	27	yolks	yolk	NNS
26005	532	28	,	,	,
26005	532	29	one	one	CD
26005	532	30	teaspoon	teaspoon	NN
26005	532	31	each	each	DT
26005	532	32	of	of	IN
26005	532	33	salt	salt	NN
26005	532	34	,	,	,
26005	532	35	chopped	chop	VBD
26005	532	36	parsley	parsley	NN
26005	532	37	,	,	,
26005	532	38	and	and	CC
26005	532	39	chopped	chop	VBD
26005	532	40	onions	onion	NNS
26005	532	41	,	,	,
26005	532	42	one	one	CD
26005	532	43	cup	cup	NN
26005	532	44	of	of	IN
26005	532	45	stale	stale	JJ
26005	532	46	bread	bread	NN
26005	532	47	crumbs	crumb	NNS
26005	532	48	,	,	,
26005	532	49	a	a	DT
26005	532	50	dash	dash	NN
26005	532	51	of	of	IN
26005	532	52	cayenne	cayenne	NN
26005	532	53	,	,	,
26005	532	54	one	one	CD
26005	532	55	pimento	pimento	IN
26005	532	56	pepper	pepper	NN
26005	532	57	chopped	chop	VBN
26005	532	58	.	.	.
26005	533	1	Parboil	Parboil	NNP
26005	533	2	cabbage	cabbage	NN
26005	533	3	,	,	,
26005	533	4	drain	drain	VB
26005	533	5	and	and	CC
26005	533	6	let	let	VB
26005	533	7	cool	cool	JJ
26005	533	8	.	.	.
26005	534	1	Open	open	VB
26005	534	2	the	the	DT
26005	534	3	leaves	leave	NNS
26005	534	4	and	and	CC
26005	534	5	scoop	scoop	VB
26005	534	6	out	out	RP
26005	534	7	the	the	DT
26005	534	8	center	center	NN
26005	534	9	.	.	.
26005	535	1	Beat	beat	VB
26005	535	2	the	the	DT
26005	535	3	eggs	egg	NNS
26005	535	4	,	,	,
26005	535	5	add	add	VB
26005	535	6	bread	bread	NN
26005	535	7	moistened	moisten	VBN
26005	535	8	with	with	IN
26005	535	9	melted	melt	VBN
26005	535	10	Simon	Simon	NNP
26005	535	11	Pure	Pure	NNP
26005	535	12	Leaf	Leaf	NNP
26005	535	13	Lard	Lard	NNP
26005	535	14	,	,	,
26005	535	15	add	add	VB
26005	535	16	the	the	DT
26005	535	17	ham	ham	NN
26005	535	18	and	and	CC
26005	535	19	seasoning	seasoning	NN
26005	535	20	and	and	CC
26005	535	21	all	all	DT
26005	535	22	other	other	JJ
26005	535	23	ingredients	ingredient	NNS
26005	535	24	.	.	.
26005	536	1	Fill	fill	VB
26005	536	2	the	the	DT
26005	536	3	center	center	NN
26005	536	4	,	,	,
26005	536	5	tie	tie	VB
26005	536	6	cabbage	cabbage	NN
26005	536	7	in	in	IN
26005	536	8	cheese	cheese	NN
26005	536	9	cloth	cloth	NN
26005	536	10	and	and	CC
26005	536	11	boil	boil	VB
26005	536	12	until	until	IN
26005	536	13	tender.--MRS	tender.--mrs	CD
26005	536	14	.	.	.
26005	537	1	S.	S.	NNP
26005	537	2	M.	M.	NNP
26005	537	3	FUEICH	FUEICH	NNP
26005	537	4	,	,	,
26005	537	5	JR	JR	NNP
26005	537	6	.	.	NNP
26005	537	7	,	,	,
26005	537	8	1524	1524	CD
26005	537	9	BURDETTE	BURDETTE	NNP
26005	537	10	,	,	,
26005	537	11	NEW	NEW	NNP
26005	537	12	ORLEANS	ORLEANS	NNP
26005	537	13	.	.	.
26005	538	1	VEAL	veal	NN
26005	538	2	AND	and	CC
26005	538	3	HAM	ham	NN
26005	538	4	PIE	PIE	NNP
26005	538	5	Cut	Cut	NNP
26005	538	6	one	one	CD
26005	538	7	and	and	CC
26005	538	8	one	one	CD
26005	538	9	half	half	JJ
26005	538	10	pounds	pound	NNS
26005	538	11	of	of	IN
26005	538	12	veal	veal	NN
26005	538	13	into	into	IN
26005	538	14	thin	thin	JJ
26005	538	15	slices	slice	NNS
26005	538	16	,	,	,
26005	538	17	also	also	RB
26005	538	18	one	one	CD
26005	538	19	pound	pound	NN
26005	538	20	of	of	IN
26005	538	21	Armour	Armour	NNP
26005	538	22	's	's	POS
26005	538	23	Star	Star	NNP
26005	538	24	Ham	Ham	NNP
26005	538	25	.	.	.
26005	539	1	Season	season	VB
26005	539	2	the	the	DT
26005	539	3	veal	veal	NN
26005	539	4	highly	highly	RB
26005	539	5	with	with	IN
26005	539	6	pepper	pepper	NN
26005	539	7	and	and	CC
26005	539	8	salt	salt	NN
26005	539	9	,	,	,
26005	539	10	with	with	IN
26005	539	11	which	which	WDT
26005	539	12	cover	cover	VBP
26005	539	13	the	the	DT
26005	539	14	bottom	bottom	NN
26005	539	15	of	of	IN
26005	539	16	roaster	roaster	NN
26005	539	17	.	.	.
26005	540	1	Lay	lay	VB
26005	540	2	upon	upon	IN
26005	540	3	this	this	DT
26005	540	4	a	a	DT
26005	540	5	few	few	JJ
26005	540	6	slices	slice	NNS
26005	540	7	of	of	IN
26005	540	8	ham	ham	NN
26005	540	9	,	,	,
26005	540	10	then	then	RB
26005	540	11	the	the	DT
26005	540	12	remainder	remainder	NN
26005	540	13	of	of	IN
26005	540	14	the	the	DT
26005	540	15	veal	veal	NN
26005	540	16	and	and	CC
26005	540	17	finish	finish	NN
26005	540	18	with	with	IN
26005	540	19	the	the	DT
26005	540	20	ham	ham	NN
26005	540	21	.	.	.
26005	541	1	Add	add	VB
26005	541	2	one	one	CD
26005	541	3	pint	pint	NN
26005	541	4	of	of	IN
26005	541	5	water	water	NN
26005	541	6	in	in	IN
26005	541	7	which	which	WDT
26005	541	8	one	one	CD
26005	541	9	teaspoon	teaspoon	NN
26005	541	10	of	of	IN
26005	541	11	Armour	Armour	NNP
26005	541	12	's	's	POS
26005	541	13	Extract	Extract	NNP
26005	541	14	of	of	IN
26005	541	15	Beef	Beef	NNP
26005	541	16	has	have	VBZ
26005	541	17	been	be	VBN
26005	541	18	dissolved	dissolve	VBN
26005	541	19	.	.	.
26005	542	1	Bake	bake	VB
26005	542	2	one	one	CD
26005	542	3	hour	hour	NN
26005	542	4	.	.	.
26005	543	1	Thirty	thirty	CD
26005	543	2	minutes	minute	NNS
26005	543	3	before	before	IN
26005	543	4	serving	serve	VBG
26005	543	5	cover	cover	NN
26005	543	6	with	with	IN
26005	543	7	good	good	JJ
26005	543	8	paste	paste	NN
26005	543	9	and	and	CC
26005	543	10	bake.--MRS	bake.--mrs	NN
26005	543	11	.	.	.
26005	544	1	WARREN	WARREN	NNP
26005	544	2	YOUNG	YOUNG	NNP
26005	544	3	,	,	,
26005	544	4	LOVELADY	LOVELADY	NNP
26005	544	5	,	,	,
26005	544	6	TEXAS	TEXAS	NNP
26005	544	7	.	.	.
26005	545	1	HAM	HAM	NNP
26005	545	2	SALAD	SALAD	NNP
26005	545	3	One	one	CD
26005	545	4	cup	cup	NN
26005	545	5	of	of	IN
26005	545	6	Armour	Armour	NNP
26005	545	7	's	's	POS
26005	545	8	Star	Star	NNP
26005	545	9	Ham	Ham	NNP
26005	545	10	,	,	,
26005	545	11	one	one	CD
26005	545	12	third	third	JJ
26005	545	13	cup	cup	NN
26005	545	14	of	of	IN
26005	545	15	French	french	JJ
26005	545	16	peas	pea	NNS
26005	545	17	drained	drain	VBD
26005	545	18	from	from	IN
26005	545	19	their	-PRON-	PRP$
26005	545	20	liquor	liquor	NN
26005	545	21	,	,	,
26005	545	22	one	one	CD
26005	545	23	third	third	JJ
26005	545	24	cup	cup	NN
26005	545	25	of	of	IN
26005	545	26	celery	celery	NN
26005	545	27	,	,	,
26005	545	28	one	one	CD
26005	545	29	third	third	JJ
26005	545	30	cup	cup	NN
26005	545	31	of	of	IN
26005	545	32	English	English	NNP
26005	545	33	walnuts	walnut	NNS
26005	545	34	or	or	CC
26005	545	35	hickory	hickory	NN
26005	545	36	nuts	nut	NNS
26005	545	37	,	,	,
26005	545	38	one	one	CD
26005	545	39	pimento	pimento	NN
26005	545	40	,	,	,
26005	545	41	two	two	CD
26005	545	42	small	small	JJ
26005	545	43	sweet	sweet	JJ
26005	545	44	pickles	pickle	NNS
26005	545	45	,	,	,
26005	545	46	one	one	CD
26005	545	47	hard	hard	JJ
26005	545	48	boiled	boil	VBN
26005	545	49	egg	egg	NN
26005	545	50	.	.	.
26005	546	1	Chop	chop	VB
26005	546	2	all	all	DT
26005	546	3	ingredients	ingredient	NNS
26005	546	4	separately	separately	RB
26005	546	5	and	and	CC
26005	546	6	just	just	RB
26005	546	7	before	before	IN
26005	546	8	serving	serve	VBG
26005	546	9	,	,	,
26005	546	10	mix	mix	VB
26005	546	11	with	with	IN
26005	546	12	a	a	DT
26005	546	13	good	good	JJ
26005	546	14	mayonnaise	mayonnaise	NN
26005	546	15	dressing.--MRS	dressing.--mrs	NN
26005	546	16	.	.	.
26005	547	1	A.	A.	NNP
26005	547	2	E.	E.	NNP
26005	547	3	RICE	RICE	NNP
26005	547	4	,	,	,
26005	547	5	RUSSELLVILLE	RUSSELLVILLE	NNP
26005	547	6	,	,	,
26005	547	7	KY	KY	NNP
26005	547	8	.	.	.
26005	547	9	Baking	Baking	NNP
26005	547	10	Day	Day	NNP
26005	547	11	"	"	``
26005	547	12	Baking	bake	VBG
26005	547	13	the	the	DT
26005	547	14	way	way	NN
26005	547	15	into	into	IN
26005	547	16	a	a	DT
26005	547	17	man	man	NN
26005	547	18	's	's	POS
26005	547	19	heart	heart	NN
26005	547	20	"	"	''
26005	547	21	is	be	VBZ
26005	547	22	a	a	DT
26005	547	23	way	way	NN
26005	547	24	which	which	WDT
26005	547	25	has	have	VBZ
26005	547	26	proved	prove	VBN
26005	547	27	successful	successful	JJ
26005	547	28	more	more	RBR
26005	547	29	than	than	IN
26005	547	30	once	once	RB
26005	547	31	.	.	.
26005	548	1	But	but	CC
26005	548	2	a	a	DT
26005	548	3	girl	girl	NN
26005	548	4	who	who	WP
26005	548	5	tried	try	VBD
26005	548	6	it	-PRON-	PRP
26005	548	7	would	would	MD
26005	548	8	be	be	VB
26005	548	9	badly	badly	RB
26005	548	10	handicapped	handicap	VBN
26005	548	11	if	if	IN
26005	548	12	she	-PRON-	PRP
26005	548	13	did	do	VBD
26005	548	14	not	not	RB
26005	548	15	use	use	VB
26005	548	16	the	the	DT
26005	548	17	best	good	JJS
26005	548	18	of	of	IN
26005	548	19	materials	material	NNS
26005	548	20	for	for	IN
26005	548	21	the	the	DT
26005	548	22	work	work	NN
26005	548	23	.	.	.
26005	549	1	Armour	Armour	NNP
26005	549	2	's	's	POS
26005	549	3	Simon	Simon	NNP
26005	549	4	Pure	Pure	NNP
26005	549	5	Leaf	Leaf	NNP
26005	549	6	Lard	Lard	NNP
26005	549	7	is	be	VBZ
26005	549	8	the	the	DT
26005	549	9	perfect	perfect	JJ
26005	549	10	shortening	shortening	NN
26005	549	11	for	for	IN
26005	549	12	all	all	DT
26005	549	13	kinds	kind	NNS
26005	549	14	of	of	IN
26005	549	15	baking	baking	NN
26005	549	16	.	.	.
26005	550	1	TEA	TEA	NNP
26005	550	2	BISCUITS	BISCUITS	NNP
26005	550	3	Five	five	CD
26005	550	4	heaping	heap	VBG
26005	550	5	kitchenspoonfuls	kitchenspoonful	NNS
26005	550	6	of	of	IN
26005	550	7	flour	flour	NN
26005	550	8	and	and	CC
26005	550	9	two	two	CD
26005	550	10	of	of	IN
26005	550	11	sugar	sugar	NN
26005	550	12	,	,	,
26005	550	13	two	two	CD
26005	550	14	heaping	heap	VBG
26005	550	15	teaspoonfuls	teaspoonful	NNS
26005	550	16	of	of	IN
26005	550	17	baking	baking	NN
26005	550	18	powder	powder	NN
26005	550	19	.	.	.
26005	551	1	Sift	sift	VB
26005	551	2	these	these	DT
26005	551	3	three	three	CD
26005	551	4	times	time	NNS
26005	551	5	.	.	.
26005	552	1	Add	add	VB
26005	552	2	one	one	CD
26005	552	3	level	level	NN
26005	552	4	tablespoon	tablespoon	NN
26005	552	5	of	of	IN
26005	552	6	Armour	Armour	NNP
26005	552	7	's	's	POS
26005	552	8	Simon	Simon	NNP
26005	552	9	Pure	Pure	NNP
26005	552	10	Leaf	Leaf	NNP
26005	552	11	Lard	Lard	NNP
26005	552	12	,	,	,
26005	552	13	rub	rub	VB
26005	552	14	in	in	RP
26005	552	15	well	well	RB
26005	552	16	and	and	CC
26005	552	17	mix	mix	VB
26005	552	18	with	with	IN
26005	552	19	one	one	CD
26005	552	20	egg	egg	NN
26005	552	21	well	well	UH
26005	552	22	beaten	beat	VBN
26005	552	23	,	,	,
26005	552	24	and	and	CC
26005	552	25	enough	enough	JJ
26005	552	26	cream	cream	NN
26005	552	27	or	or	CC
26005	552	28	milk	milk	NN
26005	552	29	to	to	TO
26005	552	30	make	make	VB
26005	552	31	three	three	CD
26005	552	32	fourths	fourth	NNS
26005	552	33	of	of	IN
26005	552	34	a	a	DT
26005	552	35	teacup	teacup	NN
26005	552	36	.	.	.
26005	553	1	Roll	roll	VB
26005	553	2	out	out	RP
26005	553	3	and	and	CC
26005	553	4	bake	bake	VB
26005	553	5	in	in	RP
26005	553	6	quick	quick	JJ
26005	553	7	oven.--B.	oven.--B.	NNS
26005	554	1	B.	B.	NNP
26005	554	2	BENNETT	BENNETT	NNP
26005	554	3	,	,	,
26005	554	4	106	106	CD
26005	554	5	WEST	west	NN
26005	554	6	NORTH	NORTH	NNP
26005	554	7	AVE	AVE	NNP
26005	554	8	.	.	NNP
26005	554	9	,	,	,
26005	554	10	BALTIMORE	BALTIMORE	NNP
26005	554	11	,	,	,
26005	554	12	MD	MD	NNP
26005	554	13	.	.	.
26005	555	1	QUICK	quick	JJ
26005	555	2	CINNAMON	CINNAMON	NNS
26005	555	3	ROLLS	roll	NNS
26005	555	4	One	one	CD
26005	555	5	quart	quart	NN
26005	555	6	of	of	IN
26005	555	7	flour	flour	NN
26005	555	8	,	,	,
26005	555	9	three	three	CD
26005	555	10	cups	cup	NNS
26005	555	11	of	of	IN
26005	555	12	milk	milk	NN
26005	555	13	,	,	,
26005	555	14	four	four	CD
26005	555	15	tablespoons	tablespoon	NNS
26005	555	16	of	of	IN
26005	555	17	Armour	Armour	NNP
26005	555	18	's	's	POS
26005	555	19	Simon	Simon	NNP
26005	555	20	Pure	Pure	NNP
26005	555	21	Leaf	Leaf	NNP
26005	555	22	Lard	Lard	NNP
26005	555	23	,	,	,
26005	555	24	two	two	CD
26005	555	25	teaspoons	teaspoon	NNS
26005	555	26	of	of	IN
26005	555	27	baking	bake	VBG
26005	555	28	powder	powder	NN
26005	555	29	,	,	,
26005	555	30	one	one	CD
26005	555	31	teaspoon	teaspoon	NN
26005	555	32	of	of	IN
26005	555	33	salt	salt	NN
26005	555	34	.	.	.
26005	556	1	Sift	sift	VB
26005	556	2	salt	salt	NN
26005	556	3	and	and	CC
26005	556	4	baking	baking	NN
26005	556	5	powder	powder	NN
26005	556	6	with	with	IN
26005	556	7	flour	flour	NN
26005	556	8	,	,	,
26005	556	9	chop	chop	NN
26005	556	10	in	in	IN
26005	556	11	the	the	DT
26005	556	12	lard	lard	NN
26005	556	13	,	,	,
26005	556	14	add	add	VB
26005	556	15	milk	milk	NN
26005	556	16	and	and	CC
26005	556	17	mix	mix	VB
26005	556	18	to	to	IN
26005	556	19	a	a	DT
26005	556	20	soft	soft	JJ
26005	556	21	dough	dough	NN
26005	556	22	.	.	.
26005	557	1	Roll	roll	VB
26005	557	2	out	out	RP
26005	557	3	in	in	IN
26005	557	4	a	a	DT
26005	557	5	thin	thin	JJ
26005	557	6	sheet	sheet	NN
26005	557	7	,	,	,
26005	557	8	sprinkle	sprinkle	VB
26005	557	9	with	with	IN
26005	557	10	sugar	sugar	NN
26005	557	11	and	and	CC
26005	557	12	cinnamon	cinnamon	NN
26005	557	13	,	,	,
26005	557	14	add	add	VB
26005	557	15	bits	bit	NNS
26005	557	16	of	of	IN
26005	557	17	butter	butter	NN
26005	557	18	and	and	CC
26005	557	19	raisins	raisin	NNS
26005	557	20	or	or	CC
26005	557	21	currants	currant	NNS
26005	557	22	.	.	.
26005	558	1	Roll	roll	VB
26005	558	2	up	up	RP
26005	558	3	as	as	IN
26005	558	4	for	for	IN
26005	558	5	jelly	jelly	NNP
26005	558	6	roll	roll	NN
26005	558	7	and	and	CC
26005	558	8	cut	cut	VBN
26005	558	9	into	into	IN
26005	558	10	pieces	piece	NNS
26005	558	11	about	about	IN
26005	558	12	half	half	PDT
26005	558	13	an	an	DT
26005	558	14	inch	inch	NN
26005	558	15	thick	thick	JJ
26005	558	16	.	.	.
26005	559	1	Place	place	NN
26005	559	2	in	in	IN
26005	559	3	pan	pan	NN
26005	559	4	and	and	CC
26005	559	5	bake.--MISS	bake.--MISS	NNP
26005	559	6	C.	C.	NNP
26005	559	7	P.	P.	NNP
26005	559	8	LYNCH	LYNCH	NNP
26005	559	9	,	,	,
26005	559	10	701	701	CD
26005	559	11	JAMES	JAMES	NNP
26005	559	12	BLDG	BLDG	NNP
26005	559	13	.	.	.
26005	559	14	,	,	,
26005	559	15	CHATTANOOGA	CHATTANOOGA	NNP
26005	559	16	.	.	.
26005	560	1	SPANISH	spanish	JJ
26005	560	2	BUN	BUN	NNP
26005	560	3	CAKE	CAKE	NNS
26005	560	4	One	one	CD
26005	560	5	third	third	JJ
26005	560	6	cup	cup	NN
26005	560	7	of	of	IN
26005	560	8	Armour	Armour	NNP
26005	560	9	's	's	POS
26005	560	10	Simon	Simon	NNP
26005	560	11	Pure	Pure	NNP
26005	560	12	Leaf	Leaf	NNP
26005	560	13	Lard	Lard	NNP
26005	560	14	and	and	CC
26005	560	15	one	one	CD
26005	560	16	third	third	JJ
26005	560	17	cup	cup	NN
26005	560	18	of	of	IN
26005	560	19	butterine	butterine	NNP
26005	560	20	,	,	,
26005	560	21	two	two	CD
26005	560	22	cups	cup	NNS
26005	560	23	of	of	IN
26005	560	24	white	white	JJ
26005	560	25	sugar	sugar	NN
26005	560	26	,	,	,
26005	560	27	the	the	DT
26005	560	28	yolks	yolk	NNS
26005	560	29	of	of	IN
26005	560	30	four	four	CD
26005	560	31	eggs	egg	NNS
26005	560	32	,	,	,
26005	560	33	one	one	CD
26005	560	34	cup	cup	NN
26005	560	35	of	of	IN
26005	560	36	cold	cold	JJ
26005	560	37	water	water	NN
26005	560	38	,	,	,
26005	560	39	two	two	CD
26005	560	40	heaping	heap	VBG
26005	560	41	cups	cup	NNS
26005	560	42	of	of	IN
26005	560	43	flour	flour	NN
26005	560	44	sifted	sift	VBN
26005	560	45	with	with	IN
26005	560	46	two	two	CD
26005	560	47	teaspoons	teaspoon	NNS
26005	560	48	of	of	IN
26005	560	49	baking	bake	VBG
26005	560	50	powder	powder	NN
26005	560	51	,	,	,
26005	560	52	one	one	CD
26005	560	53	cup	cup	NN
26005	560	54	each	each	DT
26005	560	55	of	of	IN
26005	560	56	raisins	raisin	NNS
26005	560	57	and	and	CC
26005	560	58	nuts	nut	NNS
26005	560	59	.	.	.
26005	561	1	Fold	fold	VB
26005	561	2	in	in	IN
26005	561	3	the	the	DT
26005	561	4	whites	white	NNS
26005	561	5	of	of	IN
26005	561	6	four	four	CD
26005	561	7	eggs	egg	NNS
26005	561	8	beaten	beat	VBN
26005	561	9	to	to	IN
26005	561	10	a	a	DT
26005	561	11	stiff	stiff	JJ
26005	561	12	froth	froth	NN
26005	561	13	.	.	.
26005	562	1	Add	add	VB
26005	562	2	two	two	CD
26005	562	3	teaspoons	teaspoon	NNS
26005	562	4	of	of	IN
26005	562	5	ground	ground	NN
26005	562	6	cinnamon	cinnamon	NN
26005	562	7	.	.	.
26005	563	1	Ice	ice	NN
26005	563	2	with	with	IN
26005	563	3	caramel	caramel	NN
26005	563	4	icing.--MISS	icing.--miss	CD
26005	563	5	SOPHIA	SOPHIA	NNP
26005	563	6	GORDON	GORDON	NNP
26005	563	7	,	,	,
26005	563	8	COLUMBIA	COLUMBIA	NNP
26005	563	9	,	,	,
26005	563	10	MO	MO	NNP
26005	563	11	.	.	.
26005	564	1	RAISIN	RAISIN	NNP
26005	564	2	BREAD	BREAD	NNP
26005	564	3	To	to	IN
26005	564	4	one	one	CD
26005	564	5	cup	cup	NN
26005	564	6	of	of	IN
26005	564	7	bread	bread	NN
26005	564	8	sponge	sponge	NNP
26005	564	9	add	add	VB
26005	564	10	one	one	CD
26005	564	11	cup	cup	NN
26005	564	12	of	of	IN
26005	564	13	sugar	sugar	NN
26005	564	14	,	,	,
26005	564	15	one	one	CD
26005	564	16	cup	cup	NN
26005	564	17	of	of	IN
26005	564	18	raisins	raisin	NNS
26005	564	19	,	,	,
26005	564	20	one	one	CD
26005	564	21	half	half	JJ
26005	564	22	cup	cup	NN
26005	564	23	of	of	IN
26005	564	24	Armour	Armour	NNP
26005	564	25	's	's	POS
26005	564	26	Simon	Simon	NNP
26005	564	27	Pure	Pure	NNP
26005	564	28	Leaf	Leaf	NNP
26005	564	29	Lard	Lard	NNP
26005	564	30	.	.	.
26005	565	1	Sift	sift	VB
26005	565	2	one	one	CD
26005	565	3	cup	cup	NN
26005	565	4	of	of	IN
26005	565	5	flour	flour	NN
26005	565	6	with	with	IN
26005	565	7	one	one	CD
26005	565	8	level	level	NN
26005	565	9	teaspoon	teaspoon	NN
26005	565	10	of	of	IN
26005	565	11	soda	soda	NN
26005	565	12	and	and	CC
26005	565	13	a	a	DT
26005	565	14	level	level	NN
26005	565	15	teaspoon	teaspoon	NN
26005	565	16	of	of	IN
26005	565	17	cloves	clove	NNS
26005	565	18	,	,	,
26005	565	19	cinnamon	cinnamon	NN
26005	565	20	and	and	CC
26005	565	21	allspice	allspice	NN
26005	565	22	.	.	.
26005	566	1	Add	add	VB
26005	566	2	to	to	IN
26005	566	3	the	the	DT
26005	566	4	first	first	JJ
26005	566	5	mixture	mixture	NN
26005	566	6	with	with	IN
26005	566	7	two	two	CD
26005	566	8	well	well	RB
26005	566	9	-	-	HYPH
26005	566	10	beaten	beat	VBN
26005	566	11	eggs	egg	NNS
26005	566	12	,	,	,
26005	566	13	and	and	CC
26005	566	14	beat	beat	VBD
26005	566	15	all	all	DT
26005	566	16	until	until	IN
26005	566	17	smooth	smooth	JJ
26005	566	18	.	.	.
26005	567	1	Bake	bake	VB
26005	567	2	in	in	RP
26005	567	3	a	a	DT
26005	567	4	buttered	butter	VBN
26005	567	5	pan	pan	NN
26005	567	6	in	in	IN
26005	567	7	moderate	moderate	JJ
26005	567	8	oven.--MISS	oven.--MISS	.
26005	567	9	MAY	MAY	NNP
26005	567	10	STONE	STONE	NNP
26005	567	11	,	,	,
26005	567	12	UNDERWOOD	UNDERWOOD	NNP
26005	567	13	,	,	,
26005	567	14	MINN	MINN	NNP
26005	567	15	.	.	.
26005	567	16	NUT	NUT	NNP
26005	567	17	BREAD	BREAD	NNP
26005	567	18	One	one	CD
26005	567	19	egg	egg	NN
26005	567	20	,	,	,
26005	567	21	one	one	CD
26005	567	22	half	half	JJ
26005	567	23	cup	cup	NN
26005	567	24	of	of	IN
26005	567	25	brown	brown	JJ
26005	567	26	sugar	sugar	NN
26005	567	27	,	,	,
26005	567	28	one	one	CD
26005	567	29	teaspoon	teaspoon	NN
26005	567	30	of	of	IN
26005	567	31	salt	salt	NN
26005	567	32	,	,	,
26005	567	33	two	two	CD
26005	567	34	cups	cup	NNS
26005	567	35	of	of	IN
26005	567	36	milk	milk	NN
26005	567	37	or	or	CC
26005	567	38	water	water	NN
26005	567	39	,	,	,
26005	567	40	two	two	CD
26005	567	41	tablespoons	tablespoon	NNS
26005	567	42	of	of	IN
26005	567	43	Armour	Armour	NNP
26005	567	44	's	's	POS
26005	567	45	Simon	Simon	NNP
26005	567	46	Pure	Pure	NNP
26005	567	47	Leaf	Leaf	NNP
26005	567	48	Lard	Lard	NNP
26005	567	49	,	,	,
26005	567	50	four	four	CD
26005	567	51	teaspoons	teaspoon	NNS
26005	567	52	of	of	IN
26005	567	53	baking	bake	VBG
26005	567	54	powder	powder	NN
26005	567	55	sifted	sift	VBN
26005	567	56	in	in	IN
26005	567	57	four	four	CD
26005	567	58	cups	cup	NNS
26005	567	59	of	of	IN
26005	567	60	flour	flour	NN
26005	567	61	,	,	,
26005	567	62	one	one	CD
26005	567	63	cup	cup	NN
26005	567	64	of	of	IN
26005	567	65	broken	broken	JJ
26005	567	66	nut	nut	NNP
26005	567	67	meats	meat	NNS
26005	567	68	.	.	.
26005	568	1	Beat	beat	VB
26005	568	2	well	well	RB
26005	568	3	and	and	CC
26005	568	4	stand	stand	VB
26005	568	5	twenty	twenty	CD
26005	568	6	minutes	minute	NNS
26005	568	7	to	to	TO
26005	568	8	rise	rise	VB
26005	568	9	.	.	.
26005	569	1	Bake	bake	VB
26005	569	2	forty	forty	CD
26005	569	3	-	-	HYPH
26005	569	4	five	five	CD
26005	569	5	minutes	minute	NNS
26005	569	6	to	to	IN
26005	569	7	one	one	CD
26005	569	8	hour.--CARRIE	hour.--carrie	NN
26005	569	9	W.	W.	NNP
26005	569	10	LAMB	LAMB	NNP
26005	569	11	,	,	,
26005	569	12	358	358	CD
26005	569	13	WEST	west	NN
26005	569	14	52ND	52nd	CD
26005	569	15	ST	ST	NNP
26005	569	16	.	.	NNP
26005	569	17	,	,	,
26005	569	18	SEATTLE	SEATTLE	NNP
26005	569	19	,	,	,
26005	569	20	WASH	WASH	NNP
26005	569	21	.	.	.
26005	570	1	MOTHER	MOTHER	NNP
26005	570	2	'S	's	POS
26005	570	3	CAKE	CAKE	NNS
26005	570	4	Two	two	CD
26005	570	5	cups	cup	NNS
26005	570	6	of	of	IN
26005	570	7	sugar	sugar	NN
26005	570	8	,	,	,
26005	570	9	three	three	CD
26005	570	10	eggs	egg	NNS
26005	570	11	,	,	,
26005	570	12	one	one	CD
26005	570	13	half	half	JJ
26005	570	14	cup	cup	NN
26005	570	15	of	of	IN
26005	570	16	Armour	Armour	NNP
26005	570	17	's	's	POS
26005	570	18	Simon	Simon	NNP
26005	570	19	Pure	Pure	NNP
26005	570	20	Leaf	Leaf	NNP
26005	570	21	Lard	Lard	NNP
26005	570	22	,	,	,
26005	570	23	three	three	CD
26005	570	24	cups	cup	NNS
26005	570	25	of	of	IN
26005	570	26	flour	flour	NN
26005	570	27	,	,	,
26005	570	28	three	three	CD
26005	570	29	teaspoons	teaspoon	NNS
26005	570	30	of	of	IN
26005	570	31	baking	bake	VBG
26005	570	32	powder	powder	NN
26005	570	33	,	,	,
26005	570	34	one	one	CD
26005	570	35	half	half	JJ
26005	570	36	teaspoon	teaspoon	NN
26005	570	37	of	of	IN
26005	570	38	vanilla	vanilla	NN
26005	570	39	extract	extract	NN
26005	570	40	.	.	.
26005	571	1	ICING	icing	NN
26005	571	2	:	:	:
26005	571	3	One	one	CD
26005	571	4	generous	generous	JJ
26005	571	5	cup	cup	NN
26005	571	6	of	of	IN
26005	571	7	XXX	XXX	NNP
26005	571	8	sugar	sugar	NN
26005	571	9	,	,	,
26005	571	10	softened	soften	VBN
26005	571	11	with	with	IN
26005	571	12	a	a	DT
26005	571	13	glass	glass	NN
26005	571	14	of	of	IN
26005	571	15	pineapple	pineapple	NN
26005	571	16	marmalade	marmalade	NN
26005	571	17	and	and	CC
26005	571	18	a	a	DT
26005	571	19	few	few	JJ
26005	571	20	drops	drop	NNS
26005	571	21	of	of	IN
26005	571	22	vanilla.--MRS	vanilla.--mrs	NN
26005	571	23	.	.	.
26005	572	1	LLOYD	LLOYD	NNP
26005	572	2	R.	R.	NNP
26005	572	3	SHUMAN	SHUMAN	NNP
26005	572	4	,	,	,
26005	572	5	THOMPSONTOWN	THOMPSONTOWN	NNP
26005	572	6	,	,	,
26005	572	7	PA	PA	NNP
26005	572	8	.	.	.
26005	572	9	CARAMEL	CARAMEL	NNP
26005	572	10	PIE	PIE	NNP
26005	572	11	Take	take	VBP
26005	572	12	the	the	DT
26005	572	13	yolks	yolk	NNS
26005	572	14	of	of	IN
26005	572	15	four	four	CD
26005	572	16	eggs	egg	NNS
26005	572	17	,	,	,
26005	572	18	one	one	CD
26005	572	19	cup	cup	NN
26005	572	20	of	of	IN
26005	572	21	sugar	sugar	NN
26005	572	22	,	,	,
26005	572	23	four	four	CD
26005	572	24	level	level	NN
26005	572	25	tablespoons	tablespoon	NNS
26005	572	26	of	of	IN
26005	572	27	flour	flour	NN
26005	572	28	and	and	CC
26005	572	29	beat	beat	VBD
26005	572	30	lightly	lightly	RB
26005	572	31	together	together	RB
26005	572	32	.	.	.
26005	573	1	Add	add	VB
26005	573	2	one	one	CD
26005	573	3	pint	pint	NN
26005	573	4	of	of	IN
26005	573	5	sweet	sweet	JJ
26005	573	6	milk	milk	NN
26005	573	7	,	,	,
26005	573	8	put	put	VBN
26005	573	9	into	into	IN
26005	573	10	a	a	DT
26005	573	11	double	double	JJ
26005	573	12	boiler	boiler	NN
26005	573	13	and	and	CC
26005	573	14	boil	boil	VB
26005	573	15	until	until	IN
26005	573	16	thick	thick	JJ
26005	573	17	.	.	.
26005	574	1	Then	then	RB
26005	574	2	put	put	VB
26005	574	3	one	one	CD
26005	574	4	cup	cup	NN
26005	574	5	of	of	IN
26005	574	6	sugar	sugar	NN
26005	574	7	into	into	IN
26005	574	8	an	an	DT
26005	574	9	iron	iron	NN
26005	574	10	skillet	skillet	NN
26005	574	11	.	.	.
26005	575	1	When	when	WRB
26005	575	2	melted	melt	VBN
26005	575	3	to	to	IN
26005	575	4	a	a	DT
26005	575	5	brown	brown	JJ
26005	575	6	syrup	syrup	NN
26005	575	7	pour	pour	NN
26005	575	8	into	into	IN
26005	575	9	the	the	DT
26005	575	10	first	first	JJ
26005	575	11	mixture	mixture	NN
26005	575	12	,	,	,
26005	575	13	adding	add	VBG
26005	575	14	two	two	CD
26005	575	15	tablespoons	tablespoon	NNS
26005	575	16	of	of	IN
26005	575	17	melted	melted	JJ
26005	575	18	butter	butter	NN
26005	575	19	,	,	,
26005	575	20	two	two	CD
26005	575	21	teaspoons	teaspoon	NNS
26005	575	22	of	of	IN
26005	575	23	vanilla	vanilla	NN
26005	575	24	,	,	,
26005	575	25	and	and	CC
26005	575	26	bake	bake	VB
26005	575	27	in	in	RP
26005	575	28	a	a	DT
26005	575	29	single	single	JJ
26005	575	30	crust	crust	NN
26005	575	31	made	make	VBN
26005	575	32	with	with	IN
26005	575	33	two	two	CD
26005	575	34	cups	cup	NNS
26005	575	35	of	of	IN
26005	575	36	flour	flour	NN
26005	575	37	,	,	,
26005	575	38	one	one	CD
26005	575	39	cup	cup	NN
26005	575	40	of	of	IN
26005	575	41	Armour	Armour	NNP
26005	575	42	's	's	POS
26005	575	43	Simon	Simon	NNP
26005	575	44	Pure	Pure	NNP
26005	575	45	Leaf	Leaf	NNP
26005	575	46	Lard	Lard	NNP
26005	575	47	,	,	,
26005	575	48	one	one	CD
26005	575	49	half	half	JJ
26005	575	50	cup	cup	NN
26005	575	51	of	of	IN
26005	575	52	water	water	NN
26005	575	53	and	and	CC
26005	575	54	a	a	DT
26005	575	55	pinch	pinch	NN
26005	575	56	of	of	IN
26005	575	57	salt.--MRS	salt.--mrs	NN
26005	575	58	.	.	.
26005	576	1	C.	C.	NNP
26005	576	2	A.	A.	NNP
26005	576	3	DOUGLAS	DOUGLAS	NNP
26005	576	4	,	,	,
26005	576	5	HUMBOLDT	HUMBOLDT	NNP
26005	576	6	,	,	,
26005	576	7	TENN	TENN	NNP
26005	576	8	.	.	.
26005	576	9	GRANDMOTHER	GRANDMOTHER	NNP
26005	576	10	'S	's	POS
26005	576	11	COOKIES	cookie	NNS
26005	576	12	One	one	CD
26005	576	13	cup	cup	NN
26005	576	14	of	of	IN
26005	576	15	sugar	sugar	NN
26005	576	16	,	,	,
26005	576	17	one	one	CD
26005	576	18	half	half	JJ
26005	576	19	cup	cup	NN
26005	576	20	of	of	IN
26005	576	21	Armour	Armour	NNP
26005	576	22	's	's	POS
26005	576	23	Simon	Simon	NNP
26005	576	24	Pure	Pure	NNP
26005	576	25	Leaf	Leaf	NNP
26005	576	26	Lard	Lard	NNP
26005	576	27	,	,	,
26005	576	28	one	one	CD
26005	576	29	half	half	JJ
26005	576	30	teaspoon	teaspoon	NN
26005	576	31	of	of	IN
26005	576	32	salt	salt	NN
26005	576	33	,	,	,
26005	576	34	one	one	CD
26005	576	35	egg	egg	NN
26005	576	36	well	well	UH
26005	576	37	beaten	beat	VBN
26005	576	38	,	,	,
26005	576	39	two	two	CD
26005	576	40	cups	cup	NNS
26005	576	41	of	of	IN
26005	576	42	flour	flour	NN
26005	576	43	in	in	IN
26005	576	44	which	which	WDT
26005	576	45	two	two	CD
26005	576	46	teaspoons	teaspoon	NNS
26005	576	47	of	of	IN
26005	576	48	baking	bake	VBG
26005	576	49	powder	powder	NN
26005	576	50	have	have	VBP
26005	576	51	been	be	VBN
26005	576	52	mixed	mix	VBN
26005	576	53	,	,	,
26005	576	54	one	one	CD
26005	576	55	cup	cup	NN
26005	576	56	of	of	IN
26005	576	57	sweet	sweet	JJ
26005	576	58	milk	milk	NN
26005	576	59	and	and	CC
26005	576	60	one	one	CD
26005	576	61	teaspoon	teaspoon	NN
26005	576	62	of	of	IN
26005	576	63	lemon	lemon	NN
26005	576	64	extract	extract	NN
26005	576	65	.	.	.
26005	577	1	Roll	roll	VB
26005	577	2	the	the	DT
26005	577	3	dough	dough	NN
26005	577	4	,	,	,
26005	577	5	cut	cut	VBN
26005	577	6	with	with	IN
26005	577	7	biscuit	biscuit	NN
26005	577	8	cutter	cutter	NN
26005	577	9	and	and	CC
26005	577	10	bake	bake	VB
26005	577	11	in	in	RP
26005	577	12	moderate	moderate	JJ
26005	577	13	oven.--MISS	oven.--MISS	NNP
26005	577	14	STELLA	STELLA	NNP
26005	577	15	SEIROSER	SEIROSER	NNP
26005	577	16	,	,	,
26005	577	17	WALTON	WALTON	NNP
26005	577	18	,	,	,
26005	577	19	KY	KY	NNP
26005	577	20	.	.	.
26005	577	21	BROWN	BROWN	NNP
26005	577	22	COOKIES	COOKIES	NNPS
26005	577	23	Boil	Boil	NNP
26005	577	24	together	together	RB
26005	577	25	for	for	IN
26005	577	26	five	five	CD
26005	577	27	minutes	minute	NNS
26005	577	28	the	the	DT
26005	577	29	following	follow	VBG
26005	577	30	ingredients	ingredient	NNS
26005	577	31	:	:	:
26005	577	32	One	one	CD
26005	577	33	cup	cup	NN
26005	577	34	of	of	IN
26005	577	35	brown	brown	JJ
26005	577	36	sugar	sugar	NN
26005	577	37	,	,	,
26005	577	38	one	one	CD
26005	577	39	cup	cup	NN
26005	577	40	of	of	IN
26005	577	41	water	water	NN
26005	577	42	,	,	,
26005	577	43	one	one	CD
26005	577	44	cup	cup	NN
26005	577	45	of	of	IN
26005	577	46	seeded	seeded	JJ
26005	577	47	raisins	raisin	NNS
26005	577	48	,	,	,
26005	577	49	one	one	CD
26005	577	50	half	half	JJ
26005	577	51	cup	cup	NN
26005	577	52	of	of	IN
26005	577	53	Armour	Armour	NNP
26005	577	54	's	's	POS
26005	577	55	Simon	Simon	NNP
26005	577	56	Pure	Pure	NNP
26005	577	57	Leaf	Leaf	NNP
26005	577	58	Lard	Lard	NNP
26005	577	59	,	,	,
26005	577	60	one	one	CD
26005	577	61	teaspoon	teaspoon	NN
26005	577	62	of	of	IN
26005	577	63	ground	ground	NN
26005	577	64	cinnamon	cinnamon	NNP
26005	577	65	,	,	,
26005	577	66	one	one	CD
26005	577	67	half	half	JJ
26005	577	68	teaspoon	teaspoon	NN
26005	577	69	of	of	IN
26005	577	70	nutmeg	nutmeg	NN
26005	577	71	and	and	CC
26005	577	72	a	a	DT
26005	577	73	pinch	pinch	NN
26005	577	74	of	of	IN
26005	577	75	salt	salt	NN
26005	577	76	.	.	.
26005	578	1	Remove	remove	VB
26005	578	2	from	from	IN
26005	578	3	the	the	DT
26005	578	4	stove	stove	NN
26005	578	5	and	and	CC
26005	578	6	let	let	VB
26005	578	7	cool	cool	JJ
26005	578	8	.	.	.
26005	579	1	When	when	WRB
26005	579	2	cold	cold	JJ
26005	579	3	add	add	VBP
26005	579	4	one	one	CD
26005	579	5	level	level	NN
26005	579	6	teaspoon	teaspoon	NN
26005	579	7	of	of	IN
26005	579	8	soda	soda	NN
26005	579	9	dissolved	dissolve	VBN
26005	579	10	in	in	IN
26005	579	11	hot	hot	JJ
26005	579	12	water	water	NN
26005	579	13	and	and	CC
26005	579	14	add	add	VB
26005	579	15	three	three	CD
26005	579	16	and	and	CC
26005	579	17	one	one	CD
26005	579	18	half	half	JJ
26005	579	19	cups	cup	NNS
26005	579	20	of	of	IN
26005	579	21	flour	flour	NN
26005	579	22	and	and	CC
26005	579	23	one	one	CD
26005	579	24	teaspoon	teaspoon	NN
26005	579	25	of	of	IN
26005	579	26	baking	baking	NN
26005	579	27	powder	powder	NN
26005	579	28	.	.	.
26005	580	1	Drop	drop	VB
26005	580	2	from	from	IN
26005	580	3	teaspoon	teaspoon	NN
26005	580	4	on	on	IN
26005	580	5	greased	greased	JJ
26005	580	6	pan	pan	NN
26005	580	7	and	and	CC
26005	580	8	bake	bake	NN
26005	580	9	in	in	RP
26005	580	10	moderate	moderate	JJ
26005	580	11	oven.--MRS	oven.--mrs	NN
26005	580	12	.	.	.
26005	581	1	EMMETT	EMMETT	NNP
26005	581	2	DAVISON	DAVISON	NNP
26005	581	3	,	,	,
26005	581	4	WOODWARD	WOODWARD	NNP
26005	581	5	,	,	,
26005	581	6	OKLA	OKLA	NNP
26005	581	7	.	.	.
26005	581	8	WHIPPED	WHIPPED	NNP
26005	581	9	CREAM	cream	NN
26005	581	10	CAKE	CAKE	VBZ
26005	581	11	Cream	cream	NN
26005	581	12	together	together	RB
26005	581	13	two	two	CD
26005	581	14	tablespoons	tablespoon	NNS
26005	581	15	of	of	IN
26005	581	16	Armour	Armour	NNP
26005	581	17	's	's	POS
26005	581	18	Simon	Simon	NNP
26005	581	19	Pure	Pure	NNP
26005	581	20	Leaf	Leaf	NNP
26005	581	21	Lard	Lard	NNP
26005	581	22	and	and	CC
26005	581	23	one	one	CD
26005	581	24	cup	cup	NN
26005	581	25	of	of	IN
26005	581	26	sugar	sugar	NN
26005	581	27	.	.	.
26005	582	1	Add	add	VB
26005	582	2	a	a	DT
26005	582	3	well	well	RB
26005	582	4	-	-	HYPH
26005	582	5	beaten	beat	VBN
26005	582	6	egg	egg	NN
26005	582	7	and	and	CC
26005	582	8	half	half	JJ
26005	582	9	cup	cup	NN
26005	582	10	of	of	IN
26005	582	11	milk	milk	NN
26005	582	12	.	.	.
26005	583	1	Stir	stir	VB
26005	583	2	in	in	IN
26005	583	3	two	two	CD
26005	583	4	and	and	CC
26005	583	5	one	one	CD
26005	583	6	fourth	fourth	JJ
26005	583	7	cups	cup	NNS
26005	583	8	of	of	IN
26005	583	9	sifted	sift	VBN
26005	583	10	flour	flour	NN
26005	583	11	to	to	TO
26005	583	12	which	which	WDT
26005	583	13	have	have	VBP
26005	583	14	been	be	VBN
26005	583	15	added	add	VBN
26005	583	16	two	two	CD
26005	583	17	teaspoons	teaspoon	NNS
26005	583	18	of	of	IN
26005	583	19	baking	bake	VBG
26005	583	20	powder	powder	NN
26005	583	21	,	,	,
26005	583	22	and	and	CC
26005	583	23	vanilla	vanilla	NN
26005	583	24	.	.	.
26005	584	1	Bake	bake	VB
26005	584	2	in	in	IN
26005	584	3	layers	layer	NNS
26005	584	4	in	in	IN
26005	584	5	moderate	moderate	JJ
26005	584	6	oven	oven	NN
26005	584	7	about	about	IN
26005	584	8	fifteen	fifteen	CD
26005	584	9	minutes	minute	NNS
26005	584	10	.	.	.
26005	585	1	When	when	WRB
26005	585	2	ready	ready	JJ
26005	585	3	to	to	TO
26005	585	4	serve	serve	VB
26005	585	5	,	,	,
26005	585	6	whip	whip	VB
26005	585	7	one	one	CD
26005	585	8	half	half	NN
26005	585	9	pint	pint	NN
26005	585	10	of	of	IN
26005	585	11	cream	cream	NN
26005	585	12	,	,	,
26005	585	13	add	add	VB
26005	585	14	two	two	CD
26005	585	15	teaspoons	teaspoon	NNS
26005	585	16	of	of	IN
26005	585	17	sugar	sugar	NN
26005	585	18	and	and	CC
26005	585	19	a	a	DT
26005	585	20	little	little	JJ
26005	585	21	vanilla	vanilla	NN
26005	585	22	.	.	.
26005	586	1	Spread	Spread	VBN
26005	586	2	between	between	IN
26005	586	3	layers	layer	NNS
26005	586	4	and	and	CC
26005	586	5	on	on	IN
26005	586	6	top	top	JJ
26005	586	7	layer	layer	NN
26005	586	8	.	.	.
26005	587	1	Serve	serve	VB
26005	587	2	on	on	IN
26005	587	3	dessert	dessert	NN
26005	587	4	plate	plate	NN
26005	587	5	with	with	IN
26005	587	6	fork.--MRS	fork.--mrs	PRP
26005	587	7	.	.	.
26005	588	1	WALDO	WALDO	NNP
26005	588	2	BOGLE	BOGLE	NNP
26005	588	3	,	,	,
26005	588	4	567	567	CD
26005	588	5	EAST	EAST	NNP
26005	588	6	35TH	35th	CD
26005	588	7	ST	ST	NNP
26005	588	8	.	.	NNP
26005	588	9	,	,	,
26005	588	10	PORTLAND	PORTLAND	NNP
26005	588	11	,	,	,
26005	588	12	OREGON	OREGON	NNP
26005	588	13	.	.	.
26005	589	1	RAISIN	RAISIN	NNP
26005	589	2	PIE	PIE	NNP
26005	589	3	Three	three	CD
26005	589	4	fourths	fourth	NNS
26005	589	5	cup	cup	NN
26005	589	6	of	of	IN
26005	589	7	stoned	stone	VBN
26005	589	8	raisins	raisin	NNS
26005	589	9	washed	wash	VBN
26005	589	10	and	and	CC
26005	589	11	chopped	chop	VBN
26005	589	12	,	,	,
26005	589	13	one	one	CD
26005	589	14	fourth	fourth	JJ
26005	589	15	cup	cup	NN
26005	589	16	of	of	IN
26005	589	17	currants	currant	NNS
26005	589	18	washed	wash	VBD
26005	589	19	and	and	CC
26005	589	20	chopped	chop	VBN
26005	589	21	,	,	,
26005	589	22	pinch	pinch	NN
26005	589	23	of	of	IN
26005	589	24	salt	salt	NN
26005	589	25	,	,	,
26005	589	26	one	one	CD
26005	589	27	tablespoon	tablespoon	NN
26005	589	28	of	of	IN
26005	589	29	vinegar	vinegar	NN
26005	589	30	,	,	,
26005	589	31	two	two	CD
26005	589	32	tablespoons	tablespoon	NNS
26005	589	33	of	of	IN
26005	589	34	butter	butter	NN
26005	589	35	,	,	,
26005	589	36	one	one	CD
26005	589	37	half	half	JJ
26005	589	38	cup	cup	NN
26005	589	39	of	of	IN
26005	589	40	molasses	molasse	NNS
26005	589	41	,	,	,
26005	589	42	one	one	CD
26005	589	43	cup	cup	NN
26005	589	44	of	of	IN
26005	589	45	brown	brown	NNP
26005	589	46	sugar	sugar	NN
26005	589	47	,	,	,
26005	589	48	two	two	CD
26005	589	49	cups	cup	NNS
26005	589	50	of	of	IN
26005	589	51	water	water	NN
26005	589	52	.	.	.
26005	590	1	Thoroughly	thoroughly	RB
26005	590	2	mix	mix	VB
26005	590	3	the	the	DT
26005	590	4	above	above	JJ
26005	590	5	and	and	CC
26005	590	6	boil	boil	VB
26005	590	7	together	together	RB
26005	590	8	for	for	IN
26005	590	9	ten	ten	CD
26005	590	10	minutes	minute	NNS
26005	590	11	,	,	,
26005	590	12	then	then	RB
26005	590	13	thicken	thicken	VB
26005	590	14	with	with	IN
26005	590	15	five	five	CD
26005	590	16	tablespoons	tablespoon	NNS
26005	590	17	of	of	IN
26005	590	18	flour	flour	NN
26005	590	19	mixed	mix	VBN
26005	590	20	with	with	IN
26005	590	21	water	water	NN
26005	590	22	.	.	.
26005	591	1	For	for	IN
26005	591	2	the	the	DT
26005	591	3	crust	crust	NN
26005	591	4	take	take	VBP
26005	591	5	one	one	CD
26005	591	6	heaping	heaping	NN
26005	591	7	cup	cup	NN
26005	591	8	of	of	IN
26005	591	9	flour	flour	NN
26005	591	10	,	,	,
26005	591	11	one	one	CD
26005	591	12	half	half	JJ
26005	591	13	teaspoon	teaspoon	NN
26005	591	14	of	of	IN
26005	591	15	salt	salt	NN
26005	591	16	,	,	,
26005	591	17	one	one	CD
26005	591	18	half	half	JJ
26005	591	19	teaspoon	teaspoon	NN
26005	591	20	of	of	IN
26005	591	21	baking	baking	NN
26005	591	22	powder	powder	NN
26005	591	23	,	,	,
26005	591	24	one	one	CD
26005	591	25	third	third	JJ
26005	591	26	cup	cup	NN
26005	591	27	of	of	IN
26005	591	28	Armour	Armour	NNP
26005	591	29	's	's	POS
26005	591	30	Simon	Simon	NNP
26005	591	31	Pure	Pure	NNP
26005	591	32	Leaf	Leaf	NNP
26005	591	33	Lard	Lard	NNP
26005	591	34	,	,	,
26005	591	35	and	and	CC
26005	591	36	enough	enough	JJ
26005	591	37	cold	cold	JJ
26005	591	38	water	water	NN
26005	591	39	to	to	TO
26005	591	40	make	make	VB
26005	591	41	a	a	DT
26005	591	42	stiff	stiff	JJ
26005	591	43	dough.--MRS	dough.--mrs	NN
26005	591	44	.	.	.
26005	592	1	MABEL	MABEL	NNP
26005	592	2	G.	G.	NNP
26005	592	3	WARNER	WARNER	NNP
26005	592	4	,	,	,
26005	592	5	27	27	CD
26005	592	6	PEYTON	PEYTON	NNP
26005	592	7	ST	ST	NNP
26005	592	8	.	.	NNP
26005	592	9	,	,	,
26005	592	10	SANTA	SANTA	NNP
26005	592	11	CRUZ	CRUZ	NNP
26005	592	12	,	,	,
26005	592	13	CALIF	CALIF	NNP
26005	592	14	.	.	.
26005	592	15	FRUIT	FRUIT	JJS
26005	592	16	CAKE	CAKE	NNS
26005	592	17	FROM	from	IN
26005	592	18	BREAD	BREAD	NNP
26005	592	19	DOUGH	DOUGH	NNP
26005	592	20	Rub	rub	VB
26005	592	21	together	together	RB
26005	592	22	until	until	IN
26005	592	23	creamy	creamy	VB
26005	592	24	one	one	CD
26005	592	25	half	half	JJ
26005	592	26	cup	cup	NN
26005	592	27	of	of	IN
26005	592	28	butter	butter	NN
26005	592	29	or	or	CC
26005	592	30	Glendale	Glendale	NNP
26005	592	31	Butterine	Butterine	NNP
26005	592	32	,	,	,
26005	592	33	one	one	CD
26005	592	34	half	half	JJ
26005	592	35	cup	cup	NN
26005	592	36	of	of	IN
26005	592	37	Armour	Armour	NNP
26005	592	38	's	's	POS
26005	592	39	Simon	Simon	NNP
26005	592	40	Pure	Pure	NNP
26005	592	41	Leaf	Leaf	NNP
26005	592	42	Lard	Lard	NNP
26005	592	43	and	and	CC
26005	592	44	two	two	CD
26005	592	45	cups	cup	NNS
26005	592	46	of	of	IN
26005	592	47	granulated	granulate	VBN
26005	592	48	sugar	sugar	NN
26005	592	49	.	.	.
26005	593	1	Add	add	VB
26005	593	2	three	three	CD
26005	593	3	eggs	egg	NNS
26005	593	4	well	well	RB
26005	593	5	beaten	beat	VBN
26005	593	6	,	,	,
26005	593	7	one	one	CD
26005	593	8	cup	cup	NN
26005	593	9	of	of	IN
26005	593	10	raisins	raisin	NNS
26005	593	11	,	,	,
26005	593	12	one	one	CD
26005	593	13	teaspoon	teaspoon	NN
26005	593	14	of	of	IN
26005	593	15	cinnamon	cinnamon	NN
26005	593	16	,	,	,
26005	593	17	one	one	CD
26005	593	18	teaspoon	teaspoon	NN
26005	593	19	of	of	IN
26005	593	20	nutmeg	nutmeg	NNP
26005	593	21	,	,	,
26005	593	22	one	one	CD
26005	593	23	half	half	JJ
26005	593	24	teaspoon	teaspoon	NN
26005	593	25	of	of	IN
26005	593	26	soda	soda	NN
26005	593	27	dissolved	dissolve	VBN
26005	593	28	in	in	IN
26005	593	29	a	a	DT
26005	593	30	little	little	JJ
26005	593	31	water	water	NN
26005	593	32	.	.	.
26005	594	1	Add	add	VB
26005	594	2	this	this	DT
26005	594	3	mixture	mixture	NN
26005	594	4	to	to	IN
26005	594	5	three	three	CD
26005	594	6	cups	cup	NNS
26005	594	7	of	of	IN
26005	594	8	very	very	RB
26005	594	9	light	light	JJ
26005	594	10	sponge	sponge	NN
26005	594	11	and	and	CC
26005	594	12	beat	beat	VBD
26005	594	13	well	well	RB
26005	594	14	,	,	,
26005	594	15	adding	add	VBG
26005	594	16	a	a	DT
26005	594	17	little	little	RB
26005	594	18	more	more	JJR
26005	594	19	flour	flour	NN
26005	594	20	if	if	IN
26005	594	21	needed	need	VBN
26005	594	22	.	.	.
26005	595	1	Should	Should	MD
26005	595	2	be	be	VB
26005	595	3	as	as	RB
26005	595	4	thick	thick	JJ
26005	595	5	as	as	IN
26005	595	6	ordinary	ordinary	JJ
26005	595	7	loaf	loaf	NN
26005	595	8	cake	cake	NN
26005	595	9	batter	batter	NN
26005	595	10	.	.	.
26005	596	1	Fill	fill	NN
26005	596	2	greased	grease	VBD
26005	596	3	bread	bread	NN
26005	596	4	pans	pan	NNS
26005	596	5	half	half	NN
26005	596	6	full	full	JJ
26005	596	7	and	and	CC
26005	596	8	let	let	VB
26005	596	9	rise	rise	VB
26005	596	10	one	one	CD
26005	596	11	hour	hour	NN
26005	596	12	.	.	.
26005	597	1	Bake	bake	VB
26005	597	2	in	in	IN
26005	597	3	a	a	DT
26005	597	4	moderate	moderate	JJ
26005	597	5	oven	oven	JJ
26005	597	6	forty	forty	CD
26005	597	7	-	-	HYPH
26005	597	8	five	five	CD
26005	597	9	minutes.--MRS	minutes.--mrs	NN
26005	597	10	.	.	.
26005	598	1	M.	M.	NNP
26005	598	2	L.	L.	NNP
26005	598	3	CURZON	CURZON	NNP
26005	598	4	,	,	,
26005	598	5	845	845	CD
26005	598	6	PENNSYLVANIA	PENNSYLVANIA	NNP
26005	598	7	AVENUE	AVENUE	NNP
26005	598	8	,	,	,
26005	598	9	MILWAUKEE	MILWAUKEE	NNP
26005	598	10	,	,	,
26005	598	11	WIS	WIS	NNP
26005	598	12	.	.	.
26005	598	13	WINE	WINE	NNP
26005	598	14	DROPS	DROPS	NNP
26005	598	15	Two	two	CD
26005	598	16	eggs	egg	NNS
26005	598	17	,	,	,
26005	598	18	two	two	CD
26005	598	19	cups	cup	NNS
26005	598	20	of	of	IN
26005	598	21	sugar	sugar	NN
26005	598	22	,	,	,
26005	598	23	one	one	CD
26005	598	24	cup	cup	NN
26005	598	25	of	of	IN
26005	598	26	molasses	molasse	NNS
26005	598	27	,	,	,
26005	598	28	three	three	CD
26005	598	29	fourths	fourth	NNS
26005	598	30	cup	cup	NN
26005	598	31	of	of	IN
26005	598	32	coffee	coffee	NN
26005	598	33	,	,	,
26005	598	34	one	one	CD
26005	598	35	small	small	JJ
26005	598	36	teaspoon	teaspoon	NN
26005	598	37	of	of	IN
26005	598	38	salt	salt	NN
26005	598	39	,	,	,
26005	598	40	five	five	CD
26005	598	41	large	large	JJ
26005	598	42	tablespoons	tablespoon	NNS
26005	598	43	of	of	IN
26005	598	44	Armour	Armour	NNP
26005	598	45	's	's	POS
26005	598	46	Simon	Simon	NNP
26005	598	47	Pure	Pure	NNP
26005	598	48	Leaf	Leaf	NNP
26005	598	49	Lard	Lard	NNP
26005	598	50	melted	melt	VBD
26005	598	51	,	,	,
26005	598	52	two	two	CD
26005	598	53	teaspoons	teaspoon	NNS
26005	598	54	of	of	IN
26005	598	55	soda	soda	NN
26005	598	56	dissolved	dissolve	VBN
26005	598	57	in	in	IN
26005	598	58	the	the	DT
26005	598	59	coffee	coffee	NN
26005	598	60	,	,	,
26005	598	61	one	one	CD
26005	598	62	teaspoon	teaspoon	NN
26005	598	63	of	of	IN
26005	598	64	cloves	clove	NNS
26005	598	65	and	and	CC
26005	598	66	one	one	CD
26005	598	67	of	of	IN
26005	598	68	cinnamon	cinnamon	NN
26005	598	69	,	,	,
26005	598	70	one	one	CD
26005	598	71	cup	cup	NN
26005	598	72	of	of	IN
26005	598	73	raisins	raisin	NNS
26005	598	74	and	and	CC
26005	598	75	five	five	CD
26005	598	76	cups	cup	NNS
26005	598	77	of	of	IN
26005	598	78	flour	flour	NN
26005	598	79	.	.	.
26005	599	1	Drop	drop	VB
26005	599	2	by	by	IN
26005	599	3	spoonfuls	spoonful	NNS
26005	599	4	on	on	IN
26005	599	5	buttered	buttered	JJ
26005	599	6	tins	tin	NNS
26005	599	7	and	and	CC
26005	599	8	bake	bake	NN
26005	599	9	in	in	IN
26005	599	10	quick	quick	JJ
26005	599	11	oven.--MRS	oven.--mrs	NN
26005	599	12	.	.	.
26005	600	1	E.	E.	NNP
26005	600	2	W.	W.	NNP
26005	600	3	PINE	PINE	NNP
26005	600	4	,	,	,
26005	600	5	CLARESHOLM	CLARESHOLM	NNP
26005	600	6	,	,	,
26005	600	7	ALBERTA	ALBERTA	NNP
26005	600	8	,	,	,
26005	600	9	CANADA	CANADA	NNP
26005	600	10	.	.	.
26005	601	1	The	the	DT
26005	601	2	Daily	Daily	NNP
26005	601	3	Menu	menu	NN
26005	601	4	Planning	plan	VBG
26005	601	5	the	the	DT
26005	601	6	days	day	NNS
26005	601	7	meals	meal	NNS
26005	601	8	ahead	ahead	RB
26005	601	9	is	be	VBZ
26005	601	10	a	a	DT
26005	601	11	big	big	JJ
26005	601	12	help	help	NN
26005	601	13	in	in	IN
26005	601	14	systematizing	systematize	VBG
26005	601	15	the	the	DT
26005	601	16	days	day	NNS
26005	601	17	work	work	NN
26005	601	18	.	.	.
26005	602	1	The	the	DT
26005	602	2	following	follow	VBG
26005	602	3	menus	menu	NNS
26005	602	4	--	--	:
26005	602	5	each	each	DT
26005	602	6	of	of	IN
26005	602	7	which	which	WDT
26005	602	8	has	have	VBZ
26005	602	9	won	win	VBN
26005	602	10	a	a	DT
26005	602	11	prize	prize	NN
26005	602	12	of	of	IN
26005	602	13	FIVE	five	CD
26005	602	14	DOLLARS	DOLLARS	NNPS
26005	602	15	--	--	:
26005	602	16	show	show	VBP
26005	602	17	how	how	WRB
26005	602	18	women	woman	NNS
26005	602	19	in	in	IN
26005	602	20	all	all	DT
26005	602	21	states	state	NNS
26005	602	22	of	of	IN
26005	602	23	the	the	DT
26005	602	24	union	union	NN
26005	602	25	have	have	VBP
26005	602	26	planned	plan	VBN
26005	602	27	nourishing	nourish	VBG
26005	602	28	,	,	,
26005	602	29	economical	economical	JJ
26005	602	30	meals	meal	NNS
26005	602	31	.	.	.
26005	603	1	ALABAMA	ALABAMA	NNP
26005	603	2	MRS	MRS	NNP
26005	603	3	.	.	NNP
26005	603	4	A.	A.	NNP
26005	603	5	M.	M.	NNP
26005	603	6	CRUM	CRUM	NNP
26005	603	7	,	,	,
26005	603	8	622	622	CD
26005	603	9	MORRISON	MORRISON	NNP
26005	603	10	AVE	AVE	NNP
26005	603	11	.	.	NNP
26005	603	12	,	,	,
26005	603	13	FLORENCE	FLORENCE	NNP
26005	603	14	BREAKFAST	BREAKFAST	NNP
26005	603	15	--	--	:
26005	603	16	Soft	Soft	NNP
26005	603	17	Peaches	Peaches	NNPS
26005	603	18	halved	halve	VBN
26005	603	19	with	with	IN
26005	603	20	whipped	whip	VBN
26005	603	21	Cream	Cream	NNP
26005	603	22	,	,	,
26005	603	23	Oatmeal	Oatmeal	NNP
26005	603	24	and	and	CC
26005	603	25	Cream	Cream	NNP
26005	603	26	,	,	,
26005	603	27	French	French	NNP
26005	603	28	Fried	Fried	NNP
26005	603	29	Potatoes	Potatoes	NNPS
26005	603	30	,	,	,
26005	603	31	Corn	Corn	NNP
26005	603	32	Bread	Bread	NNP
26005	603	33	Sticks	Sticks	NNP
26005	603	34	,	,	,
26005	603	35	Broiled	Broiled	NNP
26005	603	36	Star	Star	NNP
26005	603	37	Ham	Ham	NNP
26005	603	38	with	with	IN
26005	603	39	Cream	Cream	NNP
26005	603	40	Gravy	Gravy	NNP
26005	603	41	,	,	,
26005	603	42	Soft	Soft	NNP
26005	603	43	Boiled	boiled	JJ
26005	603	44	Eggs	egg	NNS
26005	603	45	,	,	,
26005	603	46	Hot	Hot	NNP
26005	603	47	Biscuit	Biscuit	NNP
26005	603	48	,	,	,
26005	603	49	Butter	Butter	NNP
26005	603	50	,	,	,
26005	603	51	Coffee	Coffee	NNP
26005	603	52	.	.	.
26005	604	1	LUNCHEON	LUNCHEON	NNP
26005	604	2	--	--	:
26005	604	3	Veribest	Veribest	NNP
26005	604	4	Tomato	Tomato	NNP
26005	604	5	Soup	Soup	NNP
26005	604	6	,	,	,
26005	604	7	Bread	Bread	NNP
26005	604	8	Toasted	Toasted	NNP
26005	604	9	in	in	IN
26005	604	10	Small	Small	NNP
26005	604	11	Squares	Squares	NNPS
26005	604	12	,	,	,
26005	604	13	Creamed	Creamed	NNP
26005	604	14	Potatoes	Potatoes	NNP
26005	604	15	with	with	IN
26005	604	16	Shredded	Shredded	NNP
26005	604	17	Star	Star	NNP
26005	604	18	Ham	Ham	NNP
26005	604	19	and	and	CC
26005	604	20	Mayonnaise	Mayonnaise	NNP
26005	604	21	Dressing	Dressing	NNP
26005	604	22	,	,	,
26005	604	23	Tomatoes	Tomatoes	NNP
26005	604	24	Stuffed	Stuffed	NNP
26005	604	25	with	with	IN
26005	604	26	Chopped	Chopped	NNP
26005	604	27	Celery	Celery	NNP
26005	604	28	,	,	,
26005	604	29	Sliced	Sliced	NNP
26005	604	30	Sweet	Sweet	NNP
26005	604	31	Potatoes	Potatoes	NNPS
26005	604	32	with	with	IN
26005	604	33	Cream	Cream	NNP
26005	604	34	Dressing	Dressing	NNP
26005	604	35	,	,	,
26005	604	36	Strawberry	Strawberry	NNP
26005	604	37	Jello	Jello	NNP
26005	604	38	with	with	IN
26005	604	39	Whipped	Whipped	NNP
26005	604	40	Cream	Cream	NNP
26005	604	41	,	,	,
26005	604	42	Marshmallow	Marshmallow	NNP
26005	604	43	Cake	Cake	NNP
26005	604	44	and	and	CC
26005	604	45	Iced	Iced	NNP
26005	604	46	Tea	Tea	NNP
26005	604	47	.	.	.
26005	605	1	DINNER	dinner	NN
26005	605	2	--	--	:
26005	605	3	Spiced	Spiced	NNP
26005	605	4	Star	Star	NNP
26005	605	5	Ham	Ham	NNP
26005	605	6	Boiled	Boiled	NNP
26005	605	7	,	,	,
26005	605	8	Veribest	Veribest	NNP
26005	605	9	Pork	Pork	NNP
26005	605	10	and	and	CC
26005	605	11	Beans	Beans	NNPS
26005	605	12	,	,	,
26005	605	13	Rice	Rice	NNP
26005	605	14	Cakes	Cakes	NNP
26005	605	15	Fried	Fried	NNP
26005	605	16	,	,	,
26005	605	17	Creamed	Creamed	NNP
26005	605	18	Potatoes	Potatoes	NNP
26005	605	19	,	,	,
26005	605	20	Corn	Corn	NNP
26005	605	21	Pudding	Pudding	NNP
26005	605	22	,	,	,
26005	605	23	Tomatoes	Tomatoes	NNPS
26005	605	24	Stuffed	Stuffed	NNP
26005	605	25	with	with	IN
26005	605	26	Salad	Salad	NNP
26005	605	27	made	make	VBN
26005	605	28	of	of	IN
26005	605	29	Veribest	Veribest	NNP
26005	605	30	Potted	Potted	NNP
26005	605	31	Ham	Ham	NNP
26005	605	32	,	,	,
26005	605	33	Pineapple	Pineapple	NNP
26005	605	34	Cake	Cake	NNP
26005	605	35	,	,	,
26005	605	36	Sherbet	Sherbet	NNP
26005	605	37	,	,	,
26005	605	38	Coffee	Coffee	NNP
26005	605	39	.	.	.
26005	606	1	ARIZONA	ARIZONA	NNP
26005	606	2	MERTIE	MERTIE	NNP
26005	606	3	R.	R.	NNP
26005	606	4	JONES	JONES	NNP
26005	606	5	,	,	,
26005	606	6	MESA	MESA	NNP
26005	606	7	BREAKFAST	BREAKFAST	NNP
26005	606	8	--	--	:
26005	606	9	Cereal	cereal	NN
26005	606	10	with	with	IN
26005	606	11	Cream	Cream	NNP
26005	606	12	and	and	CC
26005	606	13	Sugar	Sugar	NNP
26005	606	14	,	,	,
26005	606	15	Broiled	Broiled	NNP
26005	606	16	Star	Star	NNP
26005	606	17	Bacon	Bacon	NNP
26005	606	18	,	,	,
26005	606	19	Poached	Poached	NNP
26005	606	20	Eggs	Eggs	NNP
26005	606	21	,	,	,
26005	606	22	Graham	Graham	NNP
26005	606	23	Gems	Gems	NNP
26005	606	24	,	,	,
26005	606	25	Coffee	Coffee	NNP
26005	606	26	.	.	.
26005	607	1	LUNCHEON	LUNCHEON	NNP
26005	607	2	--	--	:
26005	607	3	Chicken	Chicken	NNP
26005	607	4	Bouillon	Bouillon	NNP
26005	607	5	(	(	-LRB-
26005	607	6	Armour	Armour	NNP
26005	607	7	's	's	POS
26005	607	8	Bouillon	Bouillon	NNP
26005	607	9	Cubes	Cubes	NNP
26005	607	10	)	)	-RRB-
26005	607	11	,	,	,
26005	607	12	Creamed	Creamed	NNP
26005	607	13	Veribest	Veribest	NNP
26005	607	14	Chicken	Chicken	NNP
26005	607	15	in	in	IN
26005	607	16	Biscuit	Biscuit	NNP
26005	607	17	Cases	case	NNS
26005	607	18	,	,	,
26005	607	19	French	french	JJ
26005	607	20	Fried	Fried	NNP
26005	607	21	Potatoes	Potatoes	NNP
26005	607	22	(	(	-LRB-
26005	607	23	Fried	fry	VBN
26005	607	24	in	in	IN
26005	607	25	Simon	Simon	NNP
26005	607	26	Pure	Pure	NNP
26005	607	27	Leaf	Leaf	NNP
26005	607	28	Lard	Lard	NNP
26005	607	29	)	)	-RRB-
26005	607	30	,	,	,
26005	607	31	Brown	Brown	NNP
26005	607	32	Bread	Bread	NNP
26005	607	33	and	and	CC
26005	607	34	Butterine	Butterine	NNP
26005	607	35	Sandwiches	Sandwiches	NNPS
26005	607	36	(	(	-LRB-
26005	607	37	Armour	Armour	NNP
26005	607	38	's	's	POS
26005	607	39	Glendale	Glendale	NNP
26005	607	40	Butterine	Butterine	NNP
26005	607	41	)	)	-RRB-
26005	607	42	,	,	,
26005	607	43	Cake	Cake	NNP
26005	607	44	,	,	,
26005	607	45	Armour	Armour	NNP
26005	607	46	's	's	POS
26005	607	47	Grape	Grape	NNP
26005	607	48	Juice	Juice	NNP
26005	607	49	,	,	,
26005	607	50	Iced	Iced	NNP
26005	607	51	.	.	.
26005	608	1	DINNER	dinner	NN
26005	608	2	--	--	:
26005	608	3	Cream	Cream	NNP
26005	608	4	of	of	IN
26005	608	5	Veribest	Veribest	NNP
26005	608	6	Tomato	Tomato	NNP
26005	608	7	Soup	Soup	NNP
26005	608	8	,	,	,
26005	608	9	Veribest	Veribest	NNP
26005	608	10	Roast	Roast	NNP
26005	608	11	Beef	Beef	NNP
26005	608	12	with	with	IN
26005	608	13	Brown	Brown	NNP
26005	608	14	Sauce	Sauce	NNP
26005	608	15	(	(	-LRB-
26005	608	16	Made	make	VBN
26005	608	17	from	from	IN
26005	608	18	Armour	Armour	NNP
26005	608	19	's	's	POS
26005	608	20	Extract	Extract	NNP
26005	608	21	of	of	IN
26005	608	22	Beef	Beef	NNP
26005	608	23	)	)	-RRB-
26005	608	24	,	,	,
26005	608	25	Veribest	Veribest	NNP
26005	608	26	Pork	Pork	NNP
26005	608	27	and	and	CC
26005	608	28	Beans	Beans	NNPS
26005	608	29	,	,	,
26005	608	30	Potatoes	Potatoes	NNPS
26005	608	31	,	,	,
26005	608	32	Creamed	Creamed	NNP
26005	608	33	Onions	Onions	NNPS
26005	608	34	,	,	,
26005	608	35	Armour	Armour	NNP
26005	608	36	's	's	POS
26005	608	37	Grape	Grape	NNP
26005	608	38	Juice	Juice	NNP
26005	608	39	Ice	Ice	NNP
26005	608	40	,	,	,
26005	608	41	Small	Small	NNP
26005	608	42	Cakes	Cakes	NNPS
26005	608	43	,	,	,
26005	608	44	Coffee	Coffee	NNP
26005	608	45	.	.	.
26005	609	1	ARKANSAS	ARKANSAS	NNP
26005	609	2	MRS	MRS	NNP
26005	609	3	.	.	.
26005	609	4	W.	W.	NNP
26005	609	5	H.	H.	NNP
26005	609	6	BLAKELY	BLAKELY	NNP
26005	609	7	,	,	,
26005	609	8	713	713	CD
26005	609	9	NORTH	NORTH	NNP
26005	609	10	19TH	19th	CD
26005	609	11	ST	ST	NNP
26005	609	12	.	.	NNP
26005	609	13	,	,	,
26005	609	14	FORT	FORT	NNP
26005	609	15	SMITH	SMITH	NNP
26005	609	16	BREAKFAST	BREAKFAST	NNP
26005	609	17	--	--	:
26005	609	18	Oranges	Oranges	NNPS
26005	609	19	,	,	,
26005	609	20	Armour	Armour	NNP
26005	609	21	's	's	POS
26005	609	22	Star	Star	NNP
26005	609	23	Bacon	Bacon	NNP
26005	609	24	Broiled	Broiled	NNP
26005	609	25	,	,	,
26005	609	26	Poached	Poached	NNP
26005	609	27	Eggs	Eggs	NNP
26005	609	28	,	,	,
26005	609	29	Toast	Toast	NNP
26005	609	30	,	,	,
26005	609	31	Coffee	Coffee	NNP
26005	609	32	.	.	.
26005	610	1	LUNCHEON	LUNCHEON	NNP
26005	610	2	--	--	:
26005	610	3	Sliced	slice	VBN
26005	610	4	Veribest	Veribest	NNP
26005	610	5	Tongue	Tongue	NNP
26005	610	6	,	,	,
26005	610	7	Hashed	Hashed	NNP
26005	610	8	Browned	Browned	NNP
26005	610	9	Potatoes	Potatoes	NNP
26005	610	10	,	,	,
26005	610	11	Rolls	Rolls	NNP
26005	610	12	,	,	,
26005	610	13	Individual	Individual	NNP
26005	610	14	Custards	Custards	NNPS
26005	610	15	in	in	IN
26005	610	16	Ramekins	Ramekins	NNP
26005	610	17	,	,	,
26005	610	18	Tea	tea	NN
26005	610	19	.	.	.
26005	611	1	DINNER	dinner	NN
26005	611	2	--	--	:
26005	611	3	Cream	Cream	NNP
26005	611	4	Tomato	Tomato	NNP
26005	611	5	Soup	Soup	NNP
26005	611	6	(	(	-LRB-
26005	611	7	Veribest	Veribest	NNP
26005	611	8	)	)	-RRB-
26005	611	9	,	,	,
26005	611	10	Casserole	Casserole	NNP
26005	611	11	Roast	Roast	NNP
26005	611	12	(	(	-LRB-
26005	611	13	Veribest	Veribest	NNP
26005	611	14	Roast	Roast	NNP
26005	611	15	Beef	Beef	NNP
26005	611	16	)	)	-RRB-
26005	611	17	,	,	,
26005	611	18	Candied	Candied	NNP
26005	611	19	Sweet	Sweet	NNP
26005	611	20	Potatoes	Potatoes	NNPS
26005	611	21	,	,	,
26005	611	22	Stuffed	Stuffed	NNP
26005	611	23	Green	Green	NNP
26005	611	24	Peppers	Peppers	NNPS
26005	611	25	(	(	-LRB-
26005	611	26	Filling	fill	VBG
26005	611	27	of	of	IN
26005	611	28	Bread	Bread	NNP
26005	611	29	Crumbs	Crumbs	NNP
26005	611	30	,	,	,
26005	611	31	Onion	Onion	NNP
26005	611	32	,	,	,
26005	611	33	Veribest	Veribest	NNP
26005	611	34	Deviled	Deviled	NNP
26005	611	35	Ham	Ham	NNP
26005	611	36	)	)	-RRB-
26005	611	37	,	,	,
26005	611	38	Pineapple	Pineapple	NNP
26005	611	39	and	and	CC
26005	611	40	Cheese	Cheese	NNP
26005	611	41	Salad	Salad	NNP
26005	611	42	on	on	IN
26005	611	43	Lettuce	Lettuce	NNP
26005	611	44	,	,	,
26005	611	45	Mayonnaise	Mayonnaise	NNP
26005	611	46	Dressing	Dressing	NNP
26005	611	47	,	,	,
26005	611	48	Potato	Potato	NNP
26005	611	49	Rolls	roll	NNS
26005	611	50	,	,	,
26005	611	51	Frozen	frozen	JJ
26005	611	52	Apricots	apricot	NNS
26005	611	53	in	in	IN
26005	611	54	Tall	Tall	NNP
26005	611	55	Glasses	Glasses	NNPS
26005	611	56	of	of	IN
26005	611	57	Whipped	Whipped	NNP
26005	611	58	Cream	Cream	NNP
26005	611	59	,	,	,
26005	611	60	Angel	Angel	NNP
26005	611	61	Food	Food	NNP
26005	611	62	Cake	Cake	NNP
26005	611	63	,	,	,
26005	611	64	Coffee	Coffee	NNP
26005	611	65	.	.	.
26005	612	1	CALIFORNIA	CALIFORNIA	NNP
26005	612	2	MRS	MRS	NNP
26005	612	3	.	.	.
26005	612	4	EDITH	EDITH	NNP
26005	612	5	V.	V.	NNP
26005	612	6	SCHLIEMANN	SCHLIEMANN	NNP
26005	612	7	,	,	,
26005	612	8	SUSANVILLE	SUSANVILLE	NNP
26005	612	9	BREAKFAST	BREAKFAST	NNP
26005	612	10	--	--	:
26005	612	11	Corn	Corn	NNP
26005	612	12	Flakes	Flakes	NNPS
26005	612	13	,	,	,
26005	612	14	Broiled	Broiled	NNP
26005	612	15	Star	Star	NNP
26005	612	16	Ham	Ham	NNP
26005	612	17	,	,	,
26005	612	18	Poached	Poached	NNP
26005	612	19	Eggs	Eggs	NNP
26005	612	20	,	,	,
26005	612	21	Fried	Fried	NNP
26005	612	22	Potatoes	Potatoes	NNPS
26005	612	23	,	,	,
26005	612	24	Toast	Toast	NNP
26005	612	25	,	,	,
26005	612	26	Chocolate	Chocolate	NNP
26005	612	27	.	.	.
26005	613	1	LUNCHEON	LUNCHEON	NNP
26005	613	2	--	--	:
26005	613	3	Veribest	Veribest	NNP
26005	613	4	Pork	Pork	NNP
26005	613	5	and	and	CC
26005	613	6	Beans	Beans	NNPS
26005	613	7	,	,	,
26005	613	8	Egg	Egg	NNP
26005	613	9	Salad	Salad	NNP
26005	613	10	,	,	,
26005	613	11	Hot	Hot	NNP
26005	613	12	Biscuits	Biscuits	NNPS
26005	613	13	,	,	,
26005	613	14	Raspberry	Raspberry	NNP
26005	613	15	Shortcake	Shortcake	NNP
26005	613	16	,	,	,
26005	613	17	Armour	Armour	NNP
26005	613	18	's	's	POS
26005	613	19	Grape	Grape	NNP
26005	613	20	Juice	Juice	NNP
26005	613	21	Lemonade	Lemonade	NNP
26005	613	22	.	.	.
26005	614	1	DINNER	dinner	NN
26005	614	2	--	--	:
26005	614	3	Veribest	Veribest	NNP
26005	614	4	Consomme	Consomme	NNP
26005	614	5	,	,	,
26005	614	6	Rice	Rice	NNP
26005	614	7	Curry	Curry	NNP
26005	614	8	and	and	CC
26005	614	9	Veribest	Veribest	NNP
26005	614	10	Veal	Veal	NNP
26005	614	11	,	,	,
26005	614	12	Creamed	Creamed	NNP
26005	614	13	Peas	Peas	NNP
26005	614	14	,	,	,
26005	614	15	French	French	NNP
26005	614	16	Fried	Fried	NNP
26005	614	17	Potatoes	Potatoes	NNPS
26005	614	18	,	,	,
26005	614	19	Lettuce	Lettuce	NNP
26005	614	20	Salad	Salad	NNP
26005	614	21	,	,	,
26005	614	22	Plum	Plum	NNP
26005	614	23	Cake	Cake	NNP
26005	614	24	,	,	,
26005	614	25	Iced	Iced	NNP
26005	614	26	Tea	Tea	NNP
26005	614	27	.	.	.
26005	615	1	COLORADO	COLORADO	NNP
26005	615	2	MRS	MRS	NNP
26005	615	3	.	.	.
26005	615	4	BURTON	BURTON	NNP
26005	615	5	A.	A.	NNP
26005	615	6	SMEAD	SMEAD	NNP
26005	615	7	,	,	,
26005	615	8	1281	1281	CD
26005	615	9	SOUTH	SOUTH	NNP
26005	615	10	DOWNING	DOWNING	NNP
26005	615	11	ST	ST	NNP
26005	615	12	.	.	NNP
26005	615	13	,	,	,
26005	615	14	DENVER	DENVER	NNP
26005	615	15	BREAKFAST	BREAKFAST	NNP
26005	615	16	--	--	:
26005	615	17	Rolled	roll	VBD
26005	615	18	Oats	Oats	NNP
26005	615	19	with	with	IN
26005	615	20	Hot	Hot	NNP
26005	615	21	Dates	Dates	NNPS
26005	615	22	,	,	,
26005	615	23	Liver	Liver	NNP
26005	615	24	and	and	CC
26005	615	25	Star	Star	NNP
26005	615	26	Bacon	Bacon	NNP
26005	615	27	Skewered	Skewered	NNP
26005	615	28	and	and	CC
26005	615	29	Broiled	broil	VBN
26005	615	30	,	,	,
26005	615	31	Popovers	Popovers	NNPS
26005	615	32	,	,	,
26005	615	33	Coffee	Coffee	NNP
26005	615	34	.	.	.
26005	616	1	LUNCHEON	LUNCHEON	NNP
26005	616	2	--	--	:
26005	616	3	Creamed	cream	VBN
26005	616	4	Veribest	Veribest	NNP
26005	616	5	Chicken	Chicken	NNP
26005	616	6	in	in	IN
26005	616	7	Pastry	Pastry	NNP
26005	616	8	Shells	Shells	NNPS
26005	616	9	,	,	,
26005	616	10	French	french	JJ
26005	616	11	Fried	Fried	NNP
26005	616	12	Sweet	Sweet	NNP
26005	616	13	Potatoes	Potatoes	NNPS
26005	616	14	,	,	,
26005	616	15	Bread	Bread	NNP
26005	616	16	and	and	CC
26005	616	17	Butter	Butter	NNP
26005	616	18	,	,	,
26005	616	19	Orange	Orange	NNP
26005	616	20	Marmalade	Marmalade	NNP
26005	616	21	,	,	,
26005	616	22	Tea	tea	NN
26005	616	23	.	.	.
26005	617	1	DINNER	dinner	NN
26005	617	2	--	--	:
26005	617	3	Mock	Mock	NNP
26005	617	4	Turtle	Turtle	NNP
26005	617	5	Soup	Soup	NNP
26005	617	6	(	(	-LRB-
26005	617	7	Armour	Armour	NNP
26005	617	8	's	's	POS
26005	617	9	Extract	Extract	NNP
26005	617	10	of	of	IN
26005	617	11	Beef	Beef	NNP
26005	617	12	)	)	-RRB-
26005	617	13	,	,	,
26005	617	14	Croutons	Croutons	NNP
26005	617	15	,	,	,
26005	617	16	Two	two	CD
26005	617	17	-	-	HYPH
26005	617	18	inch	inch	NN
26005	617	19	Slice	Slice	NNP
26005	617	20	of	of	IN
26005	617	21	Star	Star	NNP
26005	617	22	Ham	Ham	NNP
26005	617	23	Braised	Braised	NNP
26005	617	24	with	with	IN
26005	617	25	Tomato	Tomato	NNP
26005	617	26	Sauce	Sauce	NNP
26005	617	27	,	,	,
26005	617	28	Boiled	Boiled	NNP
26005	617	29	Rice	Rice	NNP
26005	617	30	,	,	,
26005	617	31	Green	Green	NNP
26005	617	32	String	String	NNP
26005	617	33	Beans	Beans	NNPS
26005	617	34	,	,	,
26005	617	35	Jellied	Jellied	NNP
26005	617	36	Celery	Celery	NNP
26005	617	37	Relish	Relish	NNP
26005	617	38	(	(	-LRB-
26005	617	39	Armour	Armour	NNP
26005	617	40	's	's	POS
26005	617	41	Beef	Beef	NNP
26005	617	42	Bouillon	Bouillon	NNP
26005	617	43	Cubes	Cubes	NNP
26005	617	44	)	)	-RRB-
26005	617	45	,	,	,
26005	617	46	Bread	Bread	NNP
26005	617	47	,	,	,
26005	617	48	Snow	Snow	NNP
26005	617	49	Pudding	Pudding	NNP
26005	617	50	,	,	,
26005	617	51	Sponge	Sponge	NNP
26005	617	52	Cake	Cake	NNP
26005	617	53	,	,	,
26005	617	54	Coffee	Coffee	NNP
26005	617	55	.	.	.
26005	618	1	CONNECTICUT	CONNECTICUT	NNP
26005	618	2	P.	P.	NNP
26005	618	3	CURTIN	CURTIN	NNP
26005	618	4	,	,	,
26005	618	5	EDSON	edson	NN
26005	618	6	HOUSE	house	NN
26005	618	7	,	,	,
26005	618	8	PLANTSVILLE	PLANTSVILLE	NNP
26005	618	9	BREAKFAST	BREAKFAST	NNP
26005	618	10	--	--	:
26005	618	11	Fruit	fruit	NN
26005	618	12	,	,	,
26005	618	13	Buckwheat	Buckwheat	NNP
26005	618	14	Cakes	Cakes	NNPS
26005	618	15	with	with	IN
26005	618	16	Armour	Armour	NNP
26005	618	17	's	's	POS
26005	618	18	Star	Star	NNP
26005	618	19	Bacon	Bacon	NNP
26005	618	20	,	,	,
26005	618	21	Rolls	Rolls	NNP
26005	618	22	,	,	,
26005	618	23	Coffee	Coffee	NNP
26005	618	24	.	.	.
26005	619	1	DINNER	dinner	NN
26005	619	2	--	--	:
26005	619	3	Armour	Armour	NNP
26005	619	4	's	's	POS
26005	619	5	Star	Star	NNP
26005	619	6	Ham	Ham	NNP
26005	619	7	Soup	Soup	NNP
26005	619	8	,	,	,
26005	619	9	Veribest	Veribest	NNP
26005	619	10	Roast	Roast	NNP
26005	619	11	Beef	Beef	NNP
26005	619	12	with	with	IN
26005	619	13	Brown	Brown	NNP
26005	619	14	Sauce	Sauce	NNP
26005	619	15	,	,	,
26005	619	16	Baked	Baked	NNP
26005	619	17	Potatoes	Potatoes	NNP
26005	619	18	,	,	,
26005	619	19	Creamed	Creamed	NNP
26005	619	20	Onions	Onions	NNPS
26005	619	21	,	,	,
26005	619	22	Veribest	Veribest	NNP
26005	619	23	Mince	Mince	NNP
26005	619	24	Meat	Meat	NNP
26005	619	25	Pie	Pie	NNP
26005	619	26	,	,	,
26005	619	27	Coffee	Coffee	NNP
26005	619	28	.	.	.
26005	620	1	SUPPER	SUPPER	NNP
26005	620	2	--	--	:
26005	620	3	Armour	Armour	NNP
26005	620	4	's	's	POS
26005	620	5	Veribest	Veribest	NNP
26005	620	6	Pork	Pork	NNP
26005	620	7	and	and	CC
26005	620	8	Beans	Beans	NNPS
26005	620	9	,	,	,
26005	620	10	Brown	Brown	NNP
26005	620	11	Bread	Bread	NNP
26005	620	12	,	,	,
26005	620	13	Armour	Armour	NNP
26005	620	14	's	's	POS
26005	620	15	Hot	Hot	NNP
26005	620	16	Chicken	Chicken	NNP
26005	620	17	Bouillon	Bouillon	NNP
26005	620	18	with	with	IN
26005	620	19	Butter	Butter	NNP
26005	620	20	Thins	Thins	NNP
26005	620	21	.	.	.
26005	621	1	DELAWARE	DELAWARE	NNP
26005	621	2	MRS	MRS	NNP
26005	621	3	.	.	.
26005	621	4	G.	G.	NNP
26005	621	5	A.	A.	NNP
26005	621	6	SMITH	SMITH	NNP
26005	621	7	,	,	,
26005	621	8	EDGEMOORE	EDGEMOORE	NNP
26005	621	9	,	,	,
26005	621	10	ROUTE	ROUTE	NNP
26005	621	11	2	2	CD
26005	621	12	,	,	,
26005	621	13	BOX	BOX	NNP
26005	621	14	81A.	81a.	CD
26005	622	1	BREAKFAST	BREAKFAST	NNP
26005	622	2	--	--	:
26005	622	3	Grapefruit	Grapefruit	NNP
26005	622	4	,	,	,
26005	622	5	Star	Star	NNP
26005	622	6	Ham	Ham	NNP
26005	622	7	Omelet	Omelet	NNP
26005	622	8	,	,	,
26005	622	9	Tomato	Tomato	NNP
26005	622	10	Catsup	Catsup	NNP
26005	622	11	,	,	,
26005	622	12	Hot	Hot	NNP
26005	622	13	Cakes	Cakes	NNPS
26005	622	14	,	,	,
26005	622	15	Coffee	Coffee	NNP
26005	622	16	.	.	.
26005	623	1	LUNCHEON	LUNCHEON	NNP
26005	623	2	--	--	:
26005	623	3	Cream	Cream	NNP
26005	623	4	of	of	IN
26005	623	5	Onion	Onion	NNP
26005	623	6	Soup	Soup	NNP
26005	623	7	,	,	,
26005	623	8	Little	little	JJ
26005	623	9	Pigs	pig	NNS
26005	623	10	in	in	IN
26005	623	11	Blankets	Blankets	NNPS
26005	623	12	(	(	-LRB-
26005	623	13	Armour	Armour	NNP
26005	623	14	's	's	POS
26005	623	15	Star	Star	NNP
26005	623	16	Bacon	Bacon	NNP
26005	623	17	)	)	-RRB-
26005	623	18	,	,	,
26005	623	19	Tomato	Tomato	NNP
26005	623	20	Catsup	Catsup	NNP
26005	623	21	,	,	,
26005	623	22	French	French	NNP
26005	623	23	Fried	Fried	NNP
26005	623	24	Potatoes	Potatoes	NNPS
26005	623	25	,	,	,
26005	623	26	Iced	Iced	NNP
26005	623	27	Tea	Tea	NNP
26005	623	28	,	,	,
26005	623	29	Peach	Peach	NNP
26005	623	30	Shortcake	Shortcake	NNP
26005	623	31	.	.	.
26005	624	1	DINNER	dinner	NN
26005	624	2	--	--	:
26005	624	3	Veribest	Veribest	NNP
26005	624	4	Veal	Veal	NNP
26005	624	5	Loaf	Loaf	NNP
26005	624	6	,	,	,
26005	624	7	Riced	Riced	NNP
26005	624	8	Potatoes	Potatoes	NNPS
26005	624	9	,	,	,
26005	624	10	Tomatoes	Tomatoes	NNPS
26005	624	11	Stuffed	Stuffed	NNP
26005	624	12	with	with	IN
26005	624	13	Star	Star	NNP
26005	624	14	Ham	Ham	NNP
26005	624	15	,	,	,
26005	624	16	Hot	Hot	NNP
26005	624	17	Rolls	Rolls	NNPS
26005	624	18	,	,	,
26005	624	19	Grape	Grape	NNP
26005	624	20	Sherbet	Sherbet	NNP
26005	624	21	(	(	-LRB-
26005	624	22	Armour	Armour	NNP
26005	624	23	's	's	POS
26005	624	24	Grape	Grape	NNP
26005	624	25	Juice	Juice	NNP
26005	624	26	)	)	-RRB-
26005	624	27	.	.	.
26005	625	1	DISTRICT	DISTRICT	NNS
26005	625	2	OF	of	IN
26005	625	3	COLUMBIA	COLUMBIA	NNP
26005	625	4	MRS	MRS	NNP
26005	625	5	.	.	.
26005	625	6	E.	E.	NNP
26005	625	7	W.	W.	NNP
26005	625	8	SILLINGS	SILLINGS	NNP
26005	625	9	,	,	,
26005	625	10	625	625	CD
26005	625	11	E.	E.	NNP
26005	625	12	ST	ST	NNP
26005	625	13	.	.	.
26005	625	14	S.	S.	NNP
26005	625	15	E.	E.	NNP
26005	625	16	,	,	,
26005	625	17	WASHINGTON	WASHINGTON	NNP
26005	625	18	BREAKFAST	BREAKFAST	NNP
26005	625	19	--	--	:
26005	625	20	Grapefruit	Grapefruit	NNP
26005	625	21	with	with	IN
26005	625	22	Armour	Armour	NNP
26005	625	23	's	's	POS
26005	625	24	Grape	Grape	NNP
26005	625	25	Juice	Juice	NNP
26005	625	26	,	,	,
26005	625	27	Star	Star	NNP
26005	625	28	Ham	Ham	NNP
26005	625	29	Croquettes	Croquettes	NNPS
26005	625	30	,	,	,
26005	625	31	Baked	Baked	NNP
26005	625	32	Potatoes	Potatoes	NNP
26005	625	33	,	,	,
26005	625	34	Buttered	Buttered	NNP
26005	625	35	Toast	Toast	NNP
26005	625	36	,	,	,
26005	625	37	Cocoa	Cocoa	NNP
26005	625	38	.	.	.
26005	626	1	LUNCHEON	LUNCHEON	NNP
26005	626	2	--	--	:
26005	626	3	Veribest	Veribest	NNP
26005	626	4	Boned	Boned	NNP
26005	626	5	Chicken	Chicken	NNP
26005	626	6	,	,	,
26005	626	7	Sweet	Sweet	NNP
26005	626	8	Potatoes	Potatoes	NNP
26005	626	9	,	,	,
26005	626	10	Gravy	Gravy	NNP
26005	626	11	,	,	,
26005	626	12	Apple	Apple	NNP
26005	626	13	Sauce	Sauce	NNP
26005	626	14	,	,	,
26005	626	15	White	White	NNP
26005	626	16	Bread	Bread	NNP
26005	626	17	,	,	,
26005	626	18	Cookies	Cookies	NNPS
26005	626	19	,	,	,
26005	626	20	Milk	milk	NN
26005	626	21	Shake	shake	NN
26005	626	22	.	.	.
26005	627	1	DINNER	dinner	NN
26005	627	2	--	--	:
26005	627	3	Split	Split	NNP
26005	627	4	Pea	Pea	NNP
26005	627	5	Soup	Soup	NNP
26005	627	6	with	with	IN
26005	627	7	Crackers	Crackers	NNPS
26005	627	8	,	,	,
26005	627	9	Roast	Roast	NNP
26005	627	10	Star	Star	NNP
26005	627	11	Ham	Ham	NNP
26005	627	12	with	with	IN
26005	627	13	Parsnips	Parsnips	NNPS
26005	627	14	,	,	,
26005	627	15	Stuffed	Stuffed	NNP
26005	627	16	Cabbage	Cabbage	NNP
26005	627	17	,	,	,
26005	627	18	Sliced	Sliced	NNP
26005	627	19	Tomatoes	Tomatoes	NNP
26005	627	20	,	,	,
26005	627	21	Brown	Brown	NNP
26005	627	22	Bread	Bread	NNP
26005	627	23	,	,	,
26005	627	24	Peach	Peach	NNP
26005	627	25	Short	Short	NNP
26005	627	26	Cake	Cake	NNP
26005	627	27	,	,	,
26005	627	28	Iced	Iced	NNP
26005	627	29	Postum	Postum	NNP
26005	627	30	.	.	.
26005	628	1	FLORIDA	FLORIDA	NNP
26005	628	2	IDA	IDA	NNP
26005	628	3	C.	C.	NNP
26005	628	4	WESTGAARD	WESTGAARD	NNP
26005	628	5	,	,	,
26005	628	6	BUENA	BUENA	NNP
26005	628	7	VISTA	VISTA	NNP
26005	628	8	,	,	,
26005	628	9	DADE	DADE	NNP
26005	628	10	CO	CO	NNP
26005	628	11	.	.	.
26005	628	12	BREAKFAST	breakfast	NN
26005	628	13	--	--	:
26005	628	14	Iced	Iced	NNP
26005	628	15	Grapes	Grapes	NNP
26005	628	16	,	,	,
26005	628	17	Puffed	Puffed	NNP
26005	628	18	Rice	Rice	NNP
26005	628	19	with	with	IN
26005	628	20	Cream	Cream	NNP
26005	628	21	,	,	,
26005	628	22	Broiled	Broiled	NNP
26005	628	23	Star	Star	NNP
26005	628	24	Bacon	Bacon	NNP
26005	628	25	,	,	,
26005	628	26	Poached	Poached	NNP
26005	628	27	Eggs	Eggs	NNP
26005	628	28	on	on	IN
26005	628	29	Toast	Toast	NNP
26005	628	30	,	,	,
26005	628	31	Coffee	Coffee	NNP
26005	628	32	.	.	.
26005	629	1	LUNCHEON	LUNCHEON	NNP
26005	629	2	--	--	:
26005	629	3	Veribest	Veribest	NNP
26005	629	4	Tomato	Tomato	NNP
26005	629	5	Soup	Soup	NNP
26005	629	6	,	,	,
26005	629	7	Boiled	Boiled	NNP
26005	629	8	Potatoes	Potatoes	NNP
26005	629	9	with	with	IN
26005	629	10	Cream	Cream	NNP
26005	629	11	Sauce	Sauce	NNP
26005	629	12	,	,	,
26005	629	13	Cold	Cold	NNP
26005	629	14	Baked	Baked	NNP
26005	629	15	Star	Star	NNP
26005	629	16	Ham	Ham	NNP
26005	629	17	Sliced	Sliced	NNP
26005	629	18	,	,	,
26005	629	19	Bread	Bread	NNP
26005	629	20	and	and	CC
26005	629	21	Butter	Butter	NNP
26005	629	22	,	,	,
26005	629	23	Hot	Hot	NNP
26005	629	24	Gingerbread	Gingerbread	NNP
26005	629	25	,	,	,
26005	629	26	Jelly	Jelly	NNP
26005	629	27	,	,	,
26005	629	28	Coffee	Coffee	NNP
26005	629	29	.	.	.
26005	630	1	DINNER	dinner	NN
26005	630	2	--	--	:
26005	630	3	Bouillon	Bouillon	NNP
26005	630	4	(	(	-LRB-
26005	630	5	Armour	Armour	NNP
26005	630	6	's	's	POS
26005	630	7	Bouillon	Bouillon	NNP
26005	630	8	Cubes	Cubes	NNP
26005	630	9	)	)	-RRB-
26005	630	10	,	,	,
26005	630	11	Veribest	Veribest	NNP
26005	630	12	Roast	Roast	NNP
26005	630	13	Beef	Beef	NNP
26005	630	14	with	with	IN
26005	630	15	Mushroom	Mushroom	NNP
26005	630	16	Sauce	Sauce	NNP
26005	630	17	,	,	,
26005	630	18	Creamed	Creamed	NNP
26005	630	19	Asparagus	Asparagus	NNP
26005	630	20	,	,	,
26005	630	21	Candied	candy	VBD
26005	630	22	Sweet	Sweet	NNP
26005	630	23	Potatoes	Potatoes	NNPS
26005	630	24	,	,	,
26005	630	25	Tomato	Tomato	NNP
26005	630	26	Jelly	Jelly	NNP
26005	630	27	,	,	,
26005	630	28	Salad	Salad	NNP
26005	630	29	with	with	IN
26005	630	30	Mayonnaise	Mayonnaise	NNP
26005	630	31	,	,	,
26005	630	32	Armour	Armour	NNP
26005	630	33	's	's	POS
26005	630	34	Grape	Grape	NNP
26005	630	35	Juice	Juice	NNP
26005	630	36	Sherbet	Sherbet	NNP
26005	630	37	,	,	,
26005	630	38	Cake	Cake	NNP
26005	630	39	,	,	,
26005	630	40	Coffee	Coffee	NNP
26005	630	41	Mints	Mints	NNPS
26005	630	42	.	.	.
26005	631	1	GEORGIA	GEORGIA	NNP
26005	631	2	MRS	MRS	NNP
26005	631	3	.	.	.
26005	631	4	NELLIE	NELLIE	NNP
26005	631	5	H.	H.	NNP
26005	631	6	DUSENBURY	DUSENBURY	NNP
26005	631	7	,	,	,
26005	631	8	997	997	CD
26005	631	9	MILLEDGE	MILLEDGE	NNP
26005	631	10	AVE	AVE	NNP
26005	631	11	.	.	NNP
26005	631	12	,	,	,
26005	631	13	ATHENS	ATHENS	NNP
26005	631	14	BREAKFAST	BREAKFAST	NNP
26005	631	15	--	--	:
26005	631	16	Figs	fig	NNS
26005	631	17	with	with	IN
26005	631	18	Cream	Cream	NNP
26005	631	19	,	,	,
26005	631	20	Creamed	Creamed	NNP
26005	631	21	Chipped	Chipped	NNP
26005	631	22	Beef	Beef	NNP
26005	631	23	(	(	-LRB-
26005	631	24	Veribest	Veribest	NNP
26005	631	25	)	)	-RRB-
26005	631	26	,	,	,
26005	631	27	Saratoga	Saratoga	NNP
26005	631	28	Chips	Chips	NNP
26005	631	29	,	,	,
26005	631	30	Sliced	Sliced	NNP
26005	631	31	Tomatoes	Tomatoes	NNP
26005	631	32	,	,	,
26005	631	33	Hot	Hot	NNP
26005	631	34	Rolls	Rolls	NNPS
26005	631	35	,	,	,
26005	631	36	Tea	Tea	NNP
26005	631	37	,	,	,
26005	631	38	Coffee	Coffee	NNP
26005	631	39	.	.	.
26005	632	1	LUNCHEON	LUNCHEON	NNP
26005	632	2	--	--	:
26005	632	3	Stuffed	stuff	VBN
26005	632	4	Peppers	Peppers	NNP
26005	632	5	(	(	-LRB-
26005	632	6	Force	Force	NNP
26005	632	7	Meat	Meat	NNP
26005	632	8	made	make	VBN
26005	632	9	from	from	IN
26005	632	10	Veribest	Veribest	NNP
26005	632	11	Veal	Veal	NNP
26005	632	12	Loaf	Loaf	NNP
26005	632	13	)	)	-RRB-
26005	632	14	,	,	,
26005	632	15	Light	Light	NNP
26005	632	16	Bread	Bread	NNP
26005	632	17	,	,	,
26005	632	18	Veribest	Veribest	NNP
26005	632	19	Pork	Pork	NNP
26005	632	20	and	and	CC
26005	632	21	Beans	Beans	NNPS
26005	632	22	,	,	,
26005	632	23	Pickled	Pickled	NNP
26005	632	24	Beets	Beets	NNPS
26005	632	25	,	,	,
26005	632	26	Armour	Armour	NNP
26005	632	27	's	's	POS
26005	632	28	Grape	Grape	NNP
26005	632	29	Juice	Juice	NNP
26005	632	30	Frappe	Frappe	NNP
26005	632	31	,	,	,
26005	632	32	Angel	Angel	NNP
26005	632	33	Food	Food	NNP
26005	632	34	Cake	Cake	NNP
26005	632	35	,	,	,
26005	632	36	Iced	Iced	NNP
26005	632	37	Tea	Tea	NNP
26005	632	38	.	.	.
26005	633	1	DINNER	DINNER	NNP
26005	633	2	--	--	:
26005	633	3	Fruit	Fruit	NNP
26005	633	4	Cocktail	Cocktail	NNP
26005	633	5	,	,	,
26005	633	6	Tomato	Tomato	NNP
26005	633	7	Soup	Soup	NNP
26005	633	8	(	(	-LRB-
26005	633	9	Seasoned	season	VBN
26005	633	10	with	with	IN
26005	633	11	Armour	Armour	NNP
26005	633	12	's	's	POS
26005	633	13	Extract	Extract	NNP
26005	633	14	of	of	IN
26005	633	15	Beef	Beef	NNP
26005	633	16	)	)	-RRB-
26005	633	17	,	,	,
26005	633	18	Baked	Baked	NNP
26005	633	19	Star	Star	NNP
26005	633	20	Ham	Ham	NNP
26005	633	21	,	,	,
26005	633	22	Creamed	Creamed	NNP
26005	633	23	Onions	Onions	NNPS
26005	633	24	,	,	,
26005	633	25	Squash	Squash	NNP
26005	633	26	,	,	,
26005	633	27	Tomato	Tomato	NNP
26005	633	28	and	and	CC
26005	633	29	Asparagus	Asparagus	NNP
26005	633	30	Salad	Salad	NNP
26005	633	31	with	with	IN
26005	633	32	French	French	NNP
26005	633	33	Dressing	Dressing	NNP
26005	633	34	,	,	,
26005	633	35	Bread	Bread	NNP
26005	633	36	Sticks	Sticks	NNP
26005	633	37	,	,	,
26005	633	38	Fresh	Fresh	NNP
26005	633	39	Peaches	Peaches	NNP
26005	633	40	with	with	IN
26005	633	41	Cream	Cream	NNP
26005	633	42	,	,	,
26005	633	43	Coffee	Coffee	NNP
26005	633	44	with	with	IN
26005	633	45	Cheese	Cheese	NNP
26005	633	46	Wafers	Wafers	NNPS
26005	633	47	.	.	.
26005	634	1	IDAHO	IDAHO	NNP
26005	634	2	MRS	MRS	NNP
26005	634	3	.	.	NNP
26005	634	4	H.	H.	NNP
26005	634	5	W.	W.	NNP
26005	634	6	ZIMMERMAN	ZIMMERMAN	NNP
26005	634	7	,	,	,
26005	634	8	PAYETTE	payette	JJ
26005	634	9	BREAKFAST	BREAKFAST	NNS
26005	634	10	--	--	:
26005	634	11	Cantaloupe	Cantaloupe	NNP
26005	634	12	,	,	,
26005	634	13	Fried	Fried	NNP
26005	634	14	Star	Star	NNP
26005	634	15	Bacon	Bacon	NNP
26005	634	16	and	and	CC
26005	634	17	Eggs	Eggs	NNP
26005	634	18	,	,	,
26005	634	19	Toast	toast	NN
26005	634	20	with	with	IN
26005	634	21	White	White	NNP
26005	634	22	Sauce	Sauce	NNP
26005	634	23	,	,	,
26005	634	24	Oatmeal	Oatmeal	NNP
26005	634	25	Cookies	Cookies	NNPS
26005	634	26	,	,	,
26005	634	27	Coffee	Coffee	NNP
26005	634	28	.	.	.
26005	635	1	LUNCHEON	LUNCHEON	NNP
26005	635	2	--	--	:
26005	635	3	Veribest	Veribest	NNP
26005	635	4	Pork	Pork	NNP
26005	635	5	and	and	CC
26005	635	6	Beans	Beans	NNPS
26005	635	7	,	,	,
26005	635	8	Hot	Hot	NNP
26005	635	9	Rolls	Rolls	NNPS
26005	635	10	and	and	CC
26005	635	11	Honey	Honey	NNP
26005	635	12	,	,	,
26005	635	13	Sliced	Sliced	NNP
26005	635	14	Tomatoes	Tomatoes	NNP
26005	635	15	,	,	,
26005	635	16	Potato	Potato	NNP
26005	635	17	Chips	Chips	NNP
26005	635	18	,	,	,
26005	635	19	Baked	Baked	NNP
26005	635	20	Apple	Apple	NNP
26005	635	21	with	with	IN
26005	635	22	Cream	Cream	NNP
26005	635	23	Sauce	Sauce	NNP
26005	635	24	,	,	,
26005	635	25	Iced	Iced	NNP
26005	635	26	Tea	Tea	NNP
26005	635	27	.	.	.
26005	636	1	DINNER	dinner	NN
26005	636	2	--	--	:
26005	636	3	Veribest	Veribest	NNP
26005	636	4	Tomato	Tomato	NNP
26005	636	5	Soup	Soup	NNP
26005	636	6	,	,	,
26005	636	7	Veribest	Veribest	NNP
26005	636	8	Creamed	Creamed	NNP
26005	636	9	Chicken	Chicken	NNP
26005	636	10	,	,	,
26005	636	11	Baked	Baked	NNP
26005	636	12	Potatoes	Potatoes	NNPS
26005	636	13	,	,	,
26005	636	14	Cabbage	Cabbage	NNP
26005	636	15	Salad	Salad	NNP
26005	636	16	,	,	,
26005	636	17	Carrots	Carrots	NNP
26005	636	18	and	and	CC
26005	636	19	Peas	Peas	NNPS
26005	636	20	,	,	,
26005	636	21	Peaches	Peaches	NNPS
26005	636	22	and	and	CC
26005	636	23	Cream	Cream	NNP
26005	636	24	,	,	,
26005	636	25	Cake	Cake	NNP
26005	636	26	,	,	,
26005	636	27	Coffee	Coffee	NNP
26005	636	28	.	.	.
26005	637	1	ILLINOIS	ILLINOIS	NNP
26005	637	2	ELIZABETH	ELIZABETH	NNP
26005	637	3	M.	M.	NNP
26005	637	4	VAN	VAN	NNP
26005	637	5	HUYSEN	HUYSEN	NNP
26005	637	6	,	,	,
26005	637	7	501	501	CD
26005	637	8	CEDAR	CEDAR	NNP
26005	637	9	ST	ST	NNP
26005	637	10	.	.	NNP
26005	637	11	,	,	,
26005	637	12	QUINCY	QUINCY	NNP
26005	637	13	BREAKFAST	BREAKFAST	NNP
26005	637	14	--	--	:
26005	637	15	Green	Green	NNP
26005	637	16	Gage	Gage	NNP
26005	637	17	Plums	plum	NNS
26005	637	18	,	,	,
26005	637	19	Cereal	Cereal	NNP
26005	637	20	and	and	CC
26005	637	21	Cream	Cream	NNP
26005	637	22	,	,	,
26005	637	23	Armour	Armour	NNP
26005	637	24	's	's	POS
26005	637	25	Star	Star	NNP
26005	637	26	Bacon	Bacon	NNP
26005	637	27	and	and	CC
26005	637	28	Fried	Fried	NNP
26005	637	29	Eggs	Eggs	NNP
26005	637	30	,	,	,
26005	637	31	Simon	Simon	NNP
26005	637	32	Pure	Pure	NNP
26005	637	33	Parker	Parker	NNP
26005	637	34	House	House	NNP
26005	637	35	Rolls	Rolls	NNP
26005	637	36	,	,	,
26005	637	37	New	New	NNP
26005	637	38	White	White	NNP
26005	637	39	Clover	Clover	NNP
26005	637	40	Honey	Honey	NNP
26005	637	41	,	,	,
26005	637	42	Coffee	Coffee	NNP
26005	637	43	.	.	.
26005	638	1	LUNCHEON	LUNCHEON	NNP
26005	638	2	--	--	:
26005	638	3	Veribest	Veribest	NNP
26005	638	4	Pork	Pork	NNP
26005	638	5	and	and	CC
26005	638	6	Beans	Beans	NNPS
26005	638	7	,	,	,
26005	638	8	Brown	Brown	NNP
26005	638	9	Bread	Bread	NNP
26005	638	10	and	and	CC
26005	638	11	Butter	Butter	NNP
26005	638	12	Sandwiches	Sandwiches	NNPS
26005	638	13	,	,	,
26005	638	14	Tomato	Tomato	NNP
26005	638	15	Salad	Salad	NNP
26005	638	16	,	,	,
26005	638	17	Simon	Simon	NNP
26005	638	18	Pure	Pure	NNP
26005	638	19	Doughnuts	Doughnuts	NNPS
26005	638	20	,	,	,
26005	638	21	Armour	Armour	NNP
26005	638	22	's	's	POS
26005	638	23	Grape	Grape	NNP
26005	638	24	Juice	Juice	NNP
26005	638	25	.	.	.
26005	639	1	DINNER	dinner	NN
26005	639	2	--	--	:
26005	639	3	Veribest	Veribest	NNP
26005	639	4	Tomato	Tomato	NNP
26005	639	5	Soup	Soup	NNP
26005	639	6	with	with	IN
26005	639	7	Croutons	Croutons	NNPS
26005	639	8	,	,	,
26005	639	9	Veribest	Veribest	NNP
26005	639	10	Roast	Roast	NNP
26005	639	11	Beef	Beef	NNP
26005	639	12	with	with	IN
26005	639	13	Browned	Browned	NNP
26005	639	14	Sweet	Sweet	NNP
26005	639	15	Potatoes	Potatoes	NNPS
26005	639	16	,	,	,
26005	639	17	Green	Green	NNP
26005	639	18	Corn	Corn	NNP
26005	639	19	on	on	IN
26005	639	20	Cob	Cob	NNP
26005	639	21	,	,	,
26005	639	22	Beet	Beet	NNP
26005	639	23	Salad	Salad	NNP
26005	639	24	,	,	,
26005	639	25	Mashed	Mashed	NNP
26005	639	26	Potatoes	Potatoes	NNP
26005	639	27	,	,	,
26005	639	28	Simon	Simon	NNP
26005	639	29	Pure	Pure	NNP
26005	639	30	Concord	Concord	NNP
26005	639	31	Grape	Grape	NNP
26005	639	32	Pie	Pie	NNP
26005	639	33	,	,	,
26005	639	34	Coffee	Coffee	NNP
26005	639	35	,	,	,
26005	639	36	Cheese	Cheese	NNP
26005	639	37	Wafers	Wafers	NNPS
26005	639	38	.	.	.
26005	640	1	INDIANA	INDIANA	NNP
26005	640	2	MRS	MRS	NNP
26005	640	3	.	.	.
26005	640	4	L.	L.	NNP
26005	640	5	B.	B.	NNP
26005	640	6	KILMER	KILMER	NNP
26005	640	7	,	,	,
26005	640	8	BURDICK	BURDICK	NNP
26005	640	9	BREAKFAST	breakfast	NN
26005	640	10	--	--	:
26005	640	11	Apple	Apple	NNP
26005	640	12	Fritters	Fritters	NNPS
26005	640	13	or	or	CC
26005	640	14	Baked	Baked	NNP
26005	640	15	Apples	Apples	NNPS
26005	640	16	,	,	,
26005	640	17	Star	Star	NNP
26005	640	18	Ham	Ham	NNP
26005	640	19	Rolls	Rolls	NNPS
26005	640	20	,	,	,
26005	640	21	Soft	Soft	NNP
26005	640	22	Boiled	boiled	JJ
26005	640	23	Eggs	Eggs	NNP
26005	640	24	,	,	,
26005	640	25	Corn	Corn	NNP
26005	640	26	Meal	Meal	NNP
26005	640	27	Mush	Mush	NNP
26005	640	28	(	(	-LRB-
26005	640	29	Fried	fry	VBN
26005	640	30	in	in	IN
26005	640	31	Simon	Simon	NNP
26005	640	32	Pure	Pure	NNP
26005	640	33	Leaf	Leaf	NNP
26005	640	34	Lard	Lard	NNP
26005	640	35	)	)	-RRB-
26005	640	36	,	,	,
26005	640	37	Coffee	coffee	NN
26005	640	38	,	,	,
26005	640	39	Hot	Hot	NNP
26005	640	40	Milk	Milk	NNP
26005	640	41	.	.	.
26005	641	1	LUNCHEON	LUNCHEON	NNP
26005	641	2	--	--	:
26005	641	3	Hot	Hot	NNP
26005	641	4	Beef	Beef	NNP
26005	641	5	Bouillon	Bouillon	NNP
26005	641	6	(	(	-LRB-
26005	641	7	Armour	Armour	NNP
26005	641	8	's	's	POS
26005	641	9	Bouillon	Bouillon	NNP
26005	641	10	Cubes	Cubes	NNP
26005	641	11	)	)	-RRB-
26005	641	12	,	,	,
26005	641	13	Cheese	Cheese	NNP
26005	641	14	Sticks	Sticks	NNP
26005	641	15	,	,	,
26005	641	16	Armour	Armour	NNP
26005	641	17	's	's	POS
26005	641	18	Veribest	Veribest	NNP
26005	641	19	Beef	Beef	NNP
26005	641	20	Tongue	Tongue	NNP
26005	641	21	and	and	CC
26005	641	22	Tomato	Tomato	NNP
26005	641	23	Salad	Salad	NNP
26005	641	24	,	,	,
26005	641	25	Cream	Cream	NNP
26005	641	26	Biscuits	Biscuits	NNPS
26005	641	27	,	,	,
26005	641	28	Apple	Apple	NNP
26005	641	29	Sauce	Sauce	NNP
26005	641	30	,	,	,
26005	641	31	Grape	Grape	NNP
26005	641	32	Juice	Juice	NNP
26005	641	33	with	with	IN
26005	641	34	Marshmallows	Marshmallows	NNP
26005	641	35	.	.	.
26005	642	1	DINNER	dinner	NN
26005	642	2	--	--	:
26005	642	3	Veribest	Veribest	NNP
26005	642	4	Soup	Soup	NNP
26005	642	5	,	,	,
26005	642	6	Ragout	Ragout	NNP
26005	642	7	of	of	IN
26005	642	8	Beef	Beef	NNP
26005	642	9	(	(	-LRB-
26005	642	10	Armour	Armour	NNP
26005	642	11	's	's	POS
26005	642	12	Veribest	Veribest	NNP
26005	642	13	)	)	-RRB-
26005	642	14	,	,	,
26005	642	15	Potatoes	Potatoes	NNPS
26005	642	16	and	and	CC
26005	642	17	Brown	Brown	NNP
26005	642	18	Gravy	Gravy	NNP
26005	642	19	flavored	flavor	VBD
26005	642	20	with	with	IN
26005	642	21	Beef	Beef	NNP
26005	642	22	Extract	Extract	NNP
26005	642	23	,	,	,
26005	642	24	Escalloped	Escalloped	NNP
26005	642	25	Tomatoes	Tomatoes	NNP
26005	642	26	,	,	,
26005	642	27	Cream	Cream	NNP
26005	642	28	of	of	IN
26005	642	29	Grape	Grape	NNP
26005	642	30	Pie	Pie	NNP
26005	642	31	(	(	-LRB-
26005	642	32	Made	make	VBN
26005	642	33	with	with	IN
26005	642	34	Armour	Armour	NNP
26005	642	35	's	's	POS
26005	642	36	Grape	Grape	NNP
26005	642	37	Juice	Juice	NNP
26005	642	38	and	and	CC
26005	642	39	Simon	Simon	NNP
26005	642	40	Pure	Pure	NNP
26005	642	41	Leaf	Leaf	NNP
26005	642	42	Lard	Lard	NNP
26005	642	43	)	)	-RRB-
26005	642	44	,	,	,
26005	642	45	Coffee	Coffee	NNP
26005	642	46	.	.	.
26005	643	1	IOWA	IOWA	NNP
26005	643	2	MRS	MRS	NNP
26005	643	3	.	.	.
26005	643	4	J.	J.	NNP
26005	643	5	C.	C.	NNP
26005	643	6	BRANDT	BRANDT	NNP
26005	643	7	,	,	,
26005	643	8	LE	LE	NNP
26005	643	9	MARS	MARS	NNP
26005	643	10	BREAKFAST	BREAKFAST	NNP
26005	643	11	--	--	:
26005	643	12	Chilled	chill	VBN
26005	643	13	White	White	NNP
26005	643	14	Grapes	Grapes	NNPS
26005	643	15	in	in	IN
26005	643	16	Cantaloupe	Cantaloupe	NNP
26005	643	17	,	,	,
26005	643	18	Corn	Corn	NNP
26005	643	19	Meal	Meal	NNP
26005	643	20	and	and	CC
26005	643	21	Ham	Ham	NNP
26005	643	22	Mush	Mush	NNP
26005	643	23	(	(	-LRB-
26005	643	24	Fried	fry	VBN
26005	643	25	in	in	IN
26005	643	26	Bacon	Bacon	NNP
26005	643	27	Grease	Grease	NNP
26005	643	28	)	)	-RRB-
26005	643	29	,	,	,
26005	643	30	Broiled	Broiled	NNP
26005	643	31	Star	Star	NNP
26005	643	32	Bacon	Bacon	NNP
26005	643	33	,	,	,
26005	643	34	Toast	Toast	NNP
26005	643	35	with	with	IN
26005	643	36	Honey	Honey	NNP
26005	643	37	,	,	,
26005	643	38	Doughnuts	Doughnuts	NNP
26005	643	39	and	and	CC
26005	643	40	Coffee	Coffee	NNP
26005	643	41	.	.	.
26005	644	1	LUNCHEON	LUNCHEON	NNP
26005	644	2	--	--	:
26005	644	3	Veribest	Veribest	NNP
26005	644	4	Corned	Corned	NNP
26005	644	5	Beef	Beef	NNP
26005	644	6	au	au	NNP
26005	644	7	Gratin	Gratin	NNP
26005	644	8	,	,	,
26005	644	9	Graham	Graham	NNP
26005	644	10	and	and	CC
26005	644	11	White	White	NNP
26005	644	12	Bread	Bread	NNP
26005	644	13	Sandwiches	Sandwiches	NNPS
26005	644	14	,	,	,
26005	644	15	Rhubarb	Rhubarb	NNP
26005	644	16	Marmalade	Marmalade	NNP
26005	644	17	,	,	,
26005	644	18	Cheese	Cheese	NNP
26005	644	19	,	,	,
26005	644	20	Simon	Simon	NNP
26005	644	21	Pure	Pure	NNP
26005	644	22	Leaf	Leaf	NNP
26005	644	23	Lard	Lard	NNP
26005	644	24	Cake	Cake	NNP
26005	644	25	,	,	,
26005	644	26	Sliced	Sliced	NNP
26005	644	27	Peaches	Peaches	NNPS
26005	644	28	,	,	,
26005	644	29	Armour	Armour	NNP
26005	644	30	's	's	POS
26005	644	31	Mulled	Mulled	NNP
26005	644	32	Grape	Grape	NNP
26005	644	33	Juice	Juice	NNP
26005	644	34	.	.	.
26005	645	1	DINNER	dinner	NN
26005	645	2	--	--	:
26005	645	3	Bouillon	Bouillon	NNP
26005	645	4	(	(	-LRB-
26005	645	5	Armour	Armour	NNP
26005	645	6	's	's	POS
26005	645	7	Bouillon	Bouillon	NNP
26005	645	8	Cubes	Cubes	NNP
26005	645	9	)	)	-RRB-
26005	645	10	,	,	,
26005	645	11	Croutons	Croutons	NNPS
26005	645	12	,	,	,
26005	645	13	Casserole	Casserole	NNP
26005	645	14	of	of	IN
26005	645	15	Veal	Veal	NNP
26005	645	16	,	,	,
26005	645	17	Riced	Riced	NNP
26005	645	18	Potatoes	Potatoes	NNPS
26005	645	19	,	,	,
26005	645	20	Armour	Armour	NNP
26005	645	21	's	's	POS
26005	645	22	Baked	Baked	NNP
26005	645	23	Beans	Beans	NNPS
26005	645	24	,	,	,
26005	645	25	Stuffed	Stuffed	NNP
26005	645	26	Tomatoes	Tomatoes	NNP
26005	645	27	,	,	,
26005	645	28	Veribest	Veribest	NNP
26005	645	29	Tongue	Tongue	NNP
26005	645	30	and	and	CC
26005	645	31	Egg	Egg	NNP
26005	645	32	Salad	Salad	NNP
26005	645	33	,	,	,
26005	645	34	White	White	NNP
26005	645	35	Bread	Bread	NNP
26005	645	36	(	(	-LRB-
26005	645	37	Butterine	Butterine	NNP
26005	645	38	in	in	IN
26005	645	39	balls	ball	NNS
26005	645	40	and	and	CC
26005	645	41	sprig	sprig	NNP
26005	645	42	of	of	IN
26005	645	43	parsley	parsley	NNP
26005	645	44	)	)	-RRB-
26005	645	45	,	,	,
26005	645	46	Armour	Armour	NNP
26005	645	47	's	's	POS
26005	645	48	Mince	Mince	NNP
26005	645	49	Meat	Meat	NNP
26005	645	50	Pie	Pie	NNP
26005	645	51	,	,	,
26005	645	52	Coffee	Coffee	NNP
26005	645	53	.	.	.
26005	646	1	KANSAS	KANSAS	NNP
26005	646	2	MRS	MRS	NNP
26005	646	3	.	.	.
26005	646	4	J.	J.	NNP
26005	646	5	L.	L.	NNP
26005	646	6	HOBBS	HOBBS	NNP
26005	646	7	,	,	,
26005	646	8	309	309	CD
26005	646	9	WABASH	wabash	NN
26005	646	10	AVE	AVE	NNP
26005	646	11	.	.	NNP
26005	646	12	,	,	,
26005	646	13	WICHITA	WICHITA	NNP
26005	646	14	BREAKFAST	BREAKFAST	NNP
26005	646	15	--	--	:
26005	646	16	Iced	Iced	NNP
26005	646	17	Cantaloupe	Cantaloupe	NNP
26005	646	18	,	,	,
26005	646	19	Shredded	Shredded	NNP
26005	646	20	Wheat	Wheat	NNP
26005	646	21	Biscuits	Biscuits	NNPS
26005	646	22	with	with	IN
26005	646	23	Sugar	Sugar	NNP
26005	646	24	and	and	CC
26005	646	25	Cream	Cream	NNP
26005	646	26	,	,	,
26005	646	27	Veribest	Veribest	NNP
26005	646	28	Corned	Corned	NNP
26005	646	29	Beef	Beef	NNP
26005	646	30	Hash	Hash	NNP
26005	646	31	,	,	,
26005	646	32	Baking	Baking	NNP
26005	646	33	Powder	Powder	NNP
26005	646	34	Biscuits	Biscuits	NNPS
26005	646	35	,	,	,
26005	646	36	Apple	Apple	NNP
26005	646	37	Butter	Butter	NNP
26005	646	38	,	,	,
26005	646	39	Coffee	Coffee	NNP
26005	646	40	.	.	.
26005	647	1	LUNCHEON	LUNCHEON	NNP
26005	647	2	--	--	:
26005	647	3	Star	Star	NNP
26005	647	4	Ham	Ham	NNP
26005	647	5	Souffle	Souffle	NNP
26005	647	6	,	,	,
26005	647	7	Creamed	Creamed	NNP
26005	647	8	Potatoes	Potatoes	NNP
26005	647	9	,	,	,
26005	647	10	Fresh	Fresh	NNP
26005	647	11	Rolls	Rolls	NNP
26005	647	12	,	,	,
26005	647	13	Blackberry	Blackberry	NNP
26005	647	14	Jam	Jam	NNP
26005	647	15	,	,	,
26005	647	16	Tea	Tea	NNP
26005	647	17	.	.	.
26005	648	1	DINNER	dinner	NN
26005	648	2	--	--	:
26005	648	3	Veribest	Veribest	NNP
26005	648	4	Tomato	Tomato	NNP
26005	648	5	Soup	Soup	NNP
26005	648	6	with	with	IN
26005	648	7	Toast	Toast	NNP
26005	648	8	Cubes	Cubes	NNP
26005	648	9	,	,	,
26005	648	10	Veribest	Veribest	NNP
26005	648	11	Roast	Roast	NNP
26005	648	12	Beef	Beef	NNP
26005	648	13	with	with	IN
26005	648	14	Potatoes	Potatoes	NNPS
26005	648	15	and	and	CC
26005	648	16	Brown	Brown	NNP
26005	648	17	Gravy	Gravy	NNP
26005	648	18	,	,	,
26005	648	19	Creamed	Creamed	NNP
26005	648	20	Cauliflower	Cauliflower	NNP
26005	648	21	,	,	,
26005	648	22	Veribest	Veribest	NNP
26005	648	23	Chicken	Chicken	NNP
26005	648	24	Salad	Salad	NNP
26005	648	25	served	serve	VBD
26005	648	26	in	in	IN
26005	648	27	Red	Red	NNP
26005	648	28	Pepper	Pepper	NNP
26005	648	29	Shells	Shells	NNP
26005	648	30	on	on	IN
26005	648	31	Lettuce	Lettuce	NNP
26005	648	32	Leaves	Leaves	NNPS
26005	648	33	,	,	,
26005	648	34	Cheese	Cheese	NNP
26005	648	35	Sandwiches	Sandwiches	NNPS
26005	648	36	,	,	,
26005	648	37	Olives	Olives	NNPS
26005	648	38	,	,	,
26005	648	39	Banana	Banana	NNP
26005	648	40	Shortcake	Shortcake	NNP
26005	648	41	with	with	IN
26005	648	42	Whipped	Whipped	NNP
26005	648	43	Cream	Cream	NNP
26005	648	44	,	,	,
26005	648	45	Coffee	Coffee	NNP
26005	648	46	.	.	.
26005	649	1	KENTUCKY	KENTUCKY	NNP
26005	649	2	MRS	MRS	NNP
26005	649	3	.	.	.
26005	649	4	M.	M.	NNP
26005	649	5	GEO	GEO	NNP
26005	649	6	.	.	.
26005	650	1	MOORE	MOORE	NNP
26005	650	2	,	,	,
26005	650	3	R.	R.	NNP
26005	650	4	5	5	CD
26005	650	5	,	,	,
26005	650	6	LEXINGTON	LEXINGTON	NNP
26005	650	7	BREAKFAST	BREAKFAST	NNS
26005	650	8	--	--	:
26005	650	9	Bananas	Bananas	NNP
26005	650	10	with	with	IN
26005	650	11	Cereal	Cereal	NNP
26005	650	12	and	and	CC
26005	650	13	Cream	Cream	NNP
26005	650	14	,	,	,
26005	650	15	Broiled	Broiled	NNP
26005	650	16	Star	Star	NNP
26005	650	17	Bacon	Bacon	NNP
26005	650	18	,	,	,
26005	650	19	Fried	Fried	NNP
26005	650	20	Apples	Apples	NNPS
26005	650	21	,	,	,
26005	650	22	Creamed	Creamed	NNP
26005	650	23	Hominy	Hominy	NNP
26005	650	24	,	,	,
26005	650	25	Buttermilk	Buttermilk	NNP
26005	650	26	Biscuit	Biscuit	NNP
26005	650	27	,	,	,
26005	650	28	Blackberry	Blackberry	NNP
26005	650	29	Jam	Jam	NNP
26005	650	30	,	,	,
26005	650	31	Coffee	Coffee	NNP
26005	650	32	.	.	.
26005	651	1	LUNCHEON	LUNCHEON	NNP
26005	651	2	--	--	:
26005	651	3	Cream	cream	NN
26005	651	4	of	of	IN
26005	651	5	(	(	-LRB-
26005	651	6	Veribest	Veribest	NNP
26005	651	7	)	)	-RRB-
26005	651	8	Tomato	Tomato	NNP
26005	651	9	Soup	Soup	NNP
26005	651	10	,	,	,
26005	651	11	Sweet	Sweet	NNP
26005	651	12	Peppers	Peppers	NNPS
26005	651	13	stuffed	stuff	VBD
26005	651	14	with	with	IN
26005	651	15	Veribest	Veribest	NNP
26005	651	16	Veal	Veal	NNP
26005	651	17	Loaf	Loaf	NNP
26005	651	18	,	,	,
26005	651	19	Escalloped	Escalloped	NNP
26005	651	20	Corn	Corn	NNP
26005	651	21	,	,	,
26005	651	22	Cottage	Cottage	NNP
26005	651	23	Cheese	Cheese	NNP
26005	651	24	with	with	IN
26005	651	25	Cream	Cream	NNP
26005	651	26	,	,	,
26005	651	27	Sally	Sally	NNP
26005	651	28	Lunn	Lunn	NNP
26005	651	29	,	,	,
26005	651	30	Tea	tea	NN
26005	651	31	.	.	.
26005	652	1	DINNER	dinner	NN
26005	652	2	--	--	:
26005	652	3	Bouillon	Bouillon	NNP
26005	652	4	(	(	-LRB-
26005	652	5	Armour	Armour	NNP
26005	652	6	's	's	POS
26005	652	7	Bouillon	Bouillon	NNP
26005	652	8	Cubes	Cubes	NNP
26005	652	9	)	)	-RRB-
26005	652	10	,	,	,
26005	652	11	Baked	Baked	NNP
26005	652	12	Star	Star	NNP
26005	652	13	Ham	Ham	NNP
26005	652	14	,	,	,
26005	652	15	Corn	Corn	NNP
26005	652	16	Pudding	Pudding	NNP
26005	652	17	,	,	,
26005	652	18	Sweet	Sweet	NNP
26005	652	19	Potatoes	Potatoes	NNPS
26005	652	20	,	,	,
26005	652	21	Green	Green	NNP
26005	652	22	Beans	Beans	NNPS
26005	652	23	,	,	,
26005	652	24	Tomatoes	Tomatoes	NNPS
26005	652	25	with	with	IN
26005	652	26	Mayonnaise	Mayonnaise	NNP
26005	652	27	Dressing	Dressing	NNP
26005	652	28	,	,	,
26005	652	29	Veribest	Veribest	NNP
26005	652	30	Chicken	Chicken	NNP
26005	652	31	Salad	Salad	NNP
26005	652	32	,	,	,
26005	652	33	Amber	Amber	NNP
26005	652	34	Pie	Pie	NNP
26005	652	35	(	(	-LRB-
26005	652	36	Simon	Simon	NNP
26005	652	37	Pure	Pure	NNP
26005	652	38	Leaf	Leaf	NNP
26005	652	39	Lard	Lard	NNP
26005	652	40	)	)	-RRB-
26005	652	41	,	,	,
26005	652	42	Cheese	Cheese	NNP
26005	652	43	,	,	,
26005	652	44	Coffee	Coffee	NNP
26005	652	45	.	.	.
26005	653	1	LOUISIANA	LOUISIANA	NNP
26005	653	2	MRS	MRS	NNP
26005	653	3	.	.	.
26005	653	4	T.	T.	NNP
26005	653	5	J.	J.	NNP
26005	653	6	BINGHAM	BINGHAM	NNP
26005	653	7	,	,	,
26005	653	8	CONCORDIA	CONCORDIA	NNP
26005	653	9	PARISH	PARISH	NNP
26005	653	10	,	,	,
26005	653	11	VIDALIA	VIDALIA	NNP
26005	653	12	BREAKFAST	BREAKFAST	NNP
26005	653	13	--	--	:
26005	653	14	Broiled	Broiled	NNP
26005	653	15	Star	Star	NNP
26005	653	16	Ham	Ham	NNP
26005	653	17	,	,	,
26005	653	18	Poached	Poached	NNP
26005	653	19	Eggs	Eggs	NNP
26005	653	20	on	on	IN
26005	653	21	Toast	Toast	NNP
26005	653	22	,	,	,
26005	653	23	Hot	Hot	NNP
26005	653	24	Muffins	Muffins	NNPS
26005	653	25	,	,	,
26005	653	26	Butter	Butter	NNP
26005	653	27	,	,	,
26005	653	28	Coffee	Coffee	NNP
26005	653	29	.	.	.
26005	654	1	LUNCHEON	LUNCHEON	NNP
26005	654	2	--	--	:
26005	654	3	Chicken	Chicken	NNP
26005	654	4	Bouillon	Bouillon	NNP
26005	654	5	(	(	-LRB-
26005	654	6	Armour	Armour	NNP
26005	654	7	's	's	POS
26005	654	8	Bouillon	Bouillon	NNP
26005	654	9	Cubes	Cubes	NNP
26005	654	10	)	)	-RRB-
26005	654	11	,	,	,
26005	654	12	Veribest	Veribest	NNP
26005	654	13	Veal	Veal	NNP
26005	654	14	Loaf	Loaf	NNP
26005	654	15	,	,	,
26005	654	16	Raisin	Raisin	NNP
26005	654	17	Bread	Bread	NNP
26005	654	18	,	,	,
26005	654	19	Butter	Butter	NNP
26005	654	20	,	,	,
26005	654	21	Cream	Cream	NNP
26005	654	22	Puffs	Puffs	NNPS
26005	654	23	(	(	-LRB-
26005	654	24	Made	make	VBN
26005	654	25	of	of	IN
26005	654	26	Simon	Simon	NNP
26005	654	27	Pure	Pure	NNP
26005	654	28	Leaf	Leaf	NNP
26005	654	29	Lard	Lard	NNP
26005	654	30	)	)	-RRB-
26005	654	31	,	,	,
26005	654	32	Iced	Iced	NNP
26005	654	33	Armour	Armour	NNP
26005	654	34	's	's	POS
26005	654	35	Grape	Grape	NNP
26005	654	36	Juice	Juice	NNP
26005	654	37	.	.	.
26005	655	1	DINNER	dinner	NN
26005	655	2	--	--	:
26005	655	3	Cream	Cream	NNP
26005	655	4	of	of	IN
26005	655	5	Corn	Corn	NNP
26005	655	6	Soup	Soup	NNP
26005	655	7	,	,	,
26005	655	8	Broiled	broil	VBD
26005	655	9	Chicken	Chicken	NNP
26005	655	10	on	on	IN
26005	655	11	Toast	Toast	NNP
26005	655	12	with	with	IN
26005	655	13	Baked	Baked	NNP
26005	655	14	Apples	Apples	NNPS
26005	655	15	,	,	,
26005	655	16	Stuffed	Stuffed	NNP
26005	655	17	Peppers	Peppers	NNPS
26005	655	18	(	(	-LRB-
26005	655	19	Using	use	VBG
26005	655	20	Armour	Armour	NNP
26005	655	21	's	's	POS
26005	655	22	Star	Star	NNP
26005	655	23	Ham	Ham	NNP
26005	655	24	Minced	Minced	NNP
26005	655	25	)	)	-RRB-
26005	655	26	,	,	,
26005	655	27	Scalloped	Scalloped	NNP
26005	655	28	Potatoes	Potatoes	NNP
26005	655	29	,	,	,
26005	655	30	Fruit	Fruit	NNP
26005	655	31	Salad	Salad	NNP
26005	655	32	with	with	IN
26005	655	33	Mayonnaise	Mayonnaise	NNP
26005	655	34	,	,	,
26005	655	35	Mince	Mince	NNP
26005	655	36	Meat	Meat	NNP
26005	655	37	Pie	Pie	NNP
26005	655	38	with	with	IN
26005	655	39	Hard	Hard	NNP
26005	655	40	Sauce	Sauce	NNP
26005	655	41	(	(	-LRB-
26005	655	42	Veribest	Veribest	NNP
26005	655	43	Mince	Mince	NNP
26005	655	44	Meat	Meat	NNP
26005	655	45	)	)	-RRB-
26005	655	46	,	,	,
26005	655	47	Coffee	Coffee	NNP
26005	655	48	,	,	,
26005	655	49	Mints	Mints	NNP
26005	655	50	.	.	.
26005	656	1	MAINE	MAINE	NNP
26005	656	2	MISS	MISS	NNP
26005	656	3	GERTRUDE	GERTRUDE	NNP
26005	656	4	JONES	JONES	NNP
26005	656	5	,	,	,
26005	656	6	59	59	CD
26005	656	7	COTTAGE	COTTAGE	NNP
26005	656	8	ST	ST	NNP
26005	656	9	.	.	NNP
26005	656	10	,	,	,
26005	656	11	SO	SO	NNP
26005	656	12	.	.	.
26005	657	1	PORTLAND	PORTLAND	NNP
26005	657	2	BREAKFAST	BREAKFAST	NNP
26005	657	3	--	--	:
26005	657	4	Bananas	Bananas	NNP
26005	657	5	and	and	CC
26005	657	6	Cream	Cream	NNP
26005	657	7	,	,	,
26005	657	8	Star	Star	NNP
26005	657	9	Ham	Ham	NNP
26005	657	10	Omelet	Omelet	NNP
26005	657	11	,	,	,
26005	657	12	Rye	Rye	NNP
26005	657	13	Biscuit	Biscuit	NNP
26005	657	14	,	,	,
26005	657	15	Breakfast	Breakfast	NNP
26005	657	16	Cake	Cake	NNP
26005	657	17	,	,	,
26005	657	18	Coffee	Coffee	NNP
26005	657	19	.	.	.
26005	658	1	LUNCHEON	LUNCHEON	NNP
26005	658	2	--	--	:
26005	658	3	Veribest	Veribest	NNP
26005	658	4	Vegetable	Vegetable	NNP
26005	658	5	Soup	Soup	NNP
26005	658	6	,	,	,
26005	658	7	Simon	Simon	NNP
26005	658	8	Pure	Pure	NNP
26005	658	9	Luncheon	Luncheon	NNP
26005	658	10	Rolls	Rolls	NNP
26005	658	11	,	,	,
26005	658	12	Creamed	Creamed	NNP
26005	658	13	Potatoes	Potatoes	NNP
26005	658	14	,	,	,
26005	658	15	Orange	Orange	NNP
26005	658	16	Sauce	Sauce	NNP
26005	658	17	,	,	,
26005	658	18	Iced	Iced	NNP
26005	658	19	Tea	Tea	NNP
26005	658	20	.	.	.
26005	659	1	SUPPER	supper	NN
26005	659	2	--	--	:
26005	659	3	Stuffed	Stuffed	NNP
26005	659	4	Baked	Baked	NNP
26005	659	5	Ham	Ham	NNP
26005	659	6	,	,	,
26005	659	7	Irish	Irish	NNP
26005	659	8	Potatoes	Potatoes	NNP
26005	659	9	,	,	,
26005	659	10	Baked	Baked	NNP
26005	659	11	Onions	Onions	NNPS
26005	659	12	,	,	,
26005	659	13	Armour	Armour	NNP
26005	659	14	's	's	POS
26005	659	15	Grape	Grape	NNP
26005	659	16	Juice	Juice	NNP
26005	659	17	Sherbet	Sherbet	NNP
26005	659	18	,	,	,
26005	659	19	Cake	Cake	NNP
26005	659	20	,	,	,
26005	659	21	Coffee	Coffee	NNP
26005	659	22	.	.	.
26005	660	1	MARYLAND	MARYLAND	NNP
26005	660	2	MRS	MRS	NNP
26005	660	3	.	.	.
26005	660	4	GEO	GEO	NNP
26005	660	5	.	.	.
26005	661	1	E.	E.	NNP
26005	661	2	LOANE	LOANE	NNP
26005	661	3	,	,	,
26005	661	4	711	711	CD
26005	661	5	E.	E.	NNP
26005	661	6	22ND	22nd	CD
26005	661	7	ST	ST	NNP
26005	661	8	.	.	NNP
26005	661	9	,	,	,
26005	661	10	BALTIMORE	BALTIMORE	NNP
26005	661	11	BREAKFAST	BREAKFAST	NNP
26005	661	12	--	--	:
26005	661	13	Oranges	orange	NNS
26005	661	14	,	,	,
26005	661	15	Grapenuts	Grapenuts	NNP
26005	661	16	with	with	IN
26005	661	17	Cream	Cream	NNP
26005	661	18	,	,	,
26005	661	19	Armour	Armour	NNP
26005	661	20	's	's	POS
26005	661	21	Star	Star	NNP
26005	661	22	Bacon	Bacon	NNP
26005	661	23	,	,	,
26005	661	24	Bread	Bread	NNP
26005	661	25	dipped	dip	VBD
26005	661	26	in	in	IN
26005	661	27	Egg	Egg	NNP
26005	661	28	and	and	CC
26005	661	29	fried	fry	VBN
26005	661	30	in	in	IN
26005	661	31	Bacon	Bacon	NNP
26005	661	32	Fat	Fat	NNP
26005	661	33	or	or	CC
26005	661	34	Simon	Simon	NNP
26005	661	35	Pure	Pure	NNP
26005	661	36	Leaf	Leaf	NNP
26005	661	37	Lard	Lard	NNP
26005	661	38	,	,	,
26005	661	39	Corn	Corn	NNP
26005	661	40	Pone	Pone	NNP
26005	661	41	,	,	,
26005	661	42	Cloverbloom	Cloverbloom	NNP
26005	661	43	Butter	Butter	NNP
26005	661	44	,	,	,
26005	661	45	Coffee	Coffee	NNP
26005	661	46	.	.	.
26005	662	1	DINNER	dinner	NN
26005	662	2	--	--	:
26005	662	3	Armour	Armour	NNP
26005	662	4	's	's	POS
26005	662	5	Veribest	Veribest	NNP
26005	662	6	Tomato	Tomato	NNP
26005	662	7	Soup	Soup	NNP
26005	662	8	,	,	,
26005	662	9	Croquettes	Croquettes	NNPS
26005	662	10	of	of	IN
26005	662	11	Veribest	Veribest	NNP
26005	662	12	Chicken	Chicken	NNP
26005	662	13	,	,	,
26005	662	14	Mashed	Mashed	NNP
26005	662	15	Potatoes	Potatoes	NNP
26005	662	16	,	,	,
26005	662	17	Lima	Lima	NNP
26005	662	18	Beans	Beans	NNPS
26005	662	19	with	with	IN
26005	662	20	Cream	Cream	NNP
26005	662	21	Dressing	Dressing	NNP
26005	662	22	,	,	,
26005	662	23	Lettuce	Lettuce	NNP
26005	662	24	Salad	Salad	NNP
26005	662	25	,	,	,
26005	662	26	Ice	Ice	NNP
26005	662	27	Cream	Cream	NNP
26005	662	28	and	and	CC
26005	662	29	Black	Black	NNP
26005	662	30	Coffee	Coffee	NNP
26005	662	31	.	.	.
26005	663	1	SUPPER	SUPPER	NNP
26005	663	2	--	--	:
26005	663	3	Slice	Slice	NNP
26005	663	4	Boiled	Boiled	NNP
26005	663	5	Star	Star	NNP
26005	663	6	Ham	Ham	NNP
26005	663	7	,	,	,
26005	663	8	Tomato	Tomato	NNP
26005	663	9	Salad	Salad	NNP
26005	663	10	,	,	,
26005	663	11	Biscuit	Biscuit	NNP
26005	663	12	,	,	,
26005	663	13	Cheese	Cheese	NNP
26005	663	14	,	,	,
26005	663	15	Cake	Cake	NNP
26005	663	16	,	,	,
26005	663	17	Tea	tea	NN
26005	663	18	.	.	.
26005	664	1	MASSACHUSETTS	MASSACHUSETTS	NNP
26005	664	2	MISS	MISS	NNP
26005	664	3	ISABELLE	ISABELLE	NNP
26005	664	4	M.	M.	NNP
26005	664	5	WALKER	WALKER	NNP
26005	664	6	,	,	,
26005	664	7	17	17	CD
26005	664	8	HOVEY	HOVEY	NNP
26005	664	9	AVE	AVE	NNP
26005	664	10	.	.	NNP
26005	664	11	,	,	,
26005	664	12	CAMBRIDGE	CAMBRIDGE	NNP
26005	664	13	BREAKFAST	BREAKFAST	NNP
26005	664	14	--	--	:
26005	664	15	Cracked	Cracked	NNP
26005	664	16	Wheat	Wheat	NNP
26005	664	17	,	,	,
26005	664	18	Corn	Corn	NNP
26005	664	19	Bread	Bread	NNP
26005	664	20	,	,	,
26005	664	21	Star	Star	NNP
26005	664	22	Ham	Ham	NNP
26005	664	23	Omelet	Omelet	NNP
26005	664	24	,	,	,
26005	664	25	Coffee	Coffee	NNP
26005	664	26	.	.	.
26005	665	1	LUNCHEON	LUNCHEON	NNP
26005	665	2	--	--	:
26005	665	3	Extract	Extract	NNP
26005	665	4	of	of	IN
26005	665	5	Beef	Beef	NNP
26005	665	6	,	,	,
26005	665	7	Croutons	Croutons	NNPS
26005	665	8	,	,	,
26005	665	9	Apple	Apple	NNP
26005	665	10	Turnovers	Turnovers	NNP
26005	665	11	,	,	,
26005	665	12	Russian	Russian	NNP
26005	665	13	Tea	Tea	NNP
26005	665	14	.	.	.
26005	666	1	DINNER	dinner	NN
26005	666	2	--	--	:
26005	666	3	Veribest	Veribest	NNP
26005	666	4	Roast	Roast	NNP
26005	666	5	Beef	Beef	NNP
26005	666	6	,	,	,
26005	666	7	Baked	Baked	NNP
26005	666	8	Sweet	Sweet	NNP
26005	666	9	Potatoes	Potatoes	NNPS
26005	666	10	,	,	,
26005	666	11	Pickled	Pickled	NNP
26005	666	12	Beets	Beets	NNP
26005	666	13	,	,	,
26005	666	14	Boiled	Boiled	NNP
26005	666	15	Rice	Rice	NNP
26005	666	16	,	,	,
26005	666	17	Syrup	Syrup	NNP
26005	666	18	,	,	,
26005	666	19	Tea	tea	NN
26005	666	20	.	.	.
26005	667	1	MICHIGAN	MICHIGAN	NNP
26005	667	2	MRS	MRS	NNP
26005	667	3	.	.	.
26005	667	4	THOS	THOS	NNP
26005	667	5	.	.	.
26005	668	1	WESTWOOD	WESTWOOD	NNP
26005	668	2	,	,	,
26005	668	3	2309	2309	CD
26005	668	4	S.	S.	NNP
26005	668	5	MICH	MICH	NNP
26005	668	6	.	.	.
26005	668	7	AVE	AVE	NNP
26005	668	8	.	.	NNP
26005	668	9	,	,	,
26005	668	10	SAGINAW	SAGINAW	NNP
26005	668	11	,	,	,
26005	668	12	W.	W.	NNP
26005	668	13	S.	S.	NNP
26005	668	14	BREAKFAST	BREAKFAST	NNP
26005	668	15	--	--	:
26005	668	16	Wheatena	Wheatena	NNP
26005	668	17	with	with	IN
26005	668	18	Dates	Dates	NNPS
26005	668	19	,	,	,
26005	668	20	Sugar	Sugar	NNP
26005	668	21	and	and	CC
26005	668	22	Cream	Cream	NNP
26005	668	23	,	,	,
26005	668	24	French	French	NNP
26005	668	25	Toast	Toast	NNP
26005	668	26	,	,	,
26005	668	27	Broiled	Broiled	NNP
26005	668	28	Star	Star	NNP
26005	668	29	Ham	Ham	NNP
26005	668	30	,	,	,
26005	668	31	Golden	Golden	NNP
26005	668	32	Omelet	Omelet	NNP
26005	668	33	,	,	,
26005	668	34	Peach	Peach	NNP
26005	668	35	Marmalade	Marmalade	NNP
26005	668	36	,	,	,
26005	668	37	Fried	Fried	NNP
26005	668	38	Cakes	Cakes	NNPS
26005	668	39	,	,	,
26005	668	40	Coffee	Coffee	NNP
26005	668	41	.	.	.
26005	669	1	DINNER	dinner	NN
26005	669	2	--	--	:
26005	669	3	Noodle	Noodle	NNP
26005	669	4	Soup	Soup	NNP
26005	669	5	(	(	-LRB-
26005	669	6	Armour	Armour	NNP
26005	669	7	's	's	POS
26005	669	8	Extract	Extract	NNP
26005	669	9	of	of	IN
26005	669	10	Beef	Beef	NNP
26005	669	11	)	)	-RRB-
26005	669	12	,	,	,
26005	669	13	Creamed	Creamed	NNP
26005	669	14	Chicken	Chicken	NNP
26005	669	15	(	(	-LRB-
26005	669	16	Armour	Armour	NNP
26005	669	17	's	's	POS
26005	669	18	Veribest	Veribest	NNP
26005	669	19	)	)	-RRB-
26005	669	20	in	in	IN
26005	669	21	Riced	rice	VBN
26005	669	22	Potato	Potato	NNP
26005	669	23	Border	Border	NNP
26005	669	24	,	,	,
26005	669	25	Ginger	Ginger	NNP
26005	669	26	Pears	Pears	NNP
26005	669	27	,	,	,
26005	669	28	Watermelon	Watermelon	NNP
26005	669	29	Pickles	Pickles	NNPS
26005	669	30	,	,	,
26005	669	31	Beet	Beet	NNP
26005	669	32	and	and	CC
26005	669	33	Tomato	Tomato	NNP
26005	669	34	Salad	Salad	NNP
26005	669	35	,	,	,
26005	669	36	Strawberry	Strawberry	NNP
26005	669	37	Custard	Custard	NNP
26005	669	38	,	,	,
26005	669	39	Grape	Grape	NNP
26005	669	40	Juice	Juice	NNP
26005	669	41	Moussé	Moussé	NNP
26005	669	42	,	,	,
26005	669	43	Coffee	Coffee	NNP
26005	669	44	,	,	,
26005	669	45	Black	Black	NNP
26005	669	46	Tea	Tea	NNP
26005	669	47	.	.	.
26005	670	1	SUPPER	SUPPER	NNP
26005	670	2	--	--	:
26005	670	3	English	English	NNP
26005	670	4	Tea	Tea	NNP
26005	670	5	Cakes	Cakes	NNP
26005	670	6	,	,	,
26005	670	7	Fruit	Fruit	NNP
26005	670	8	Salad	Salad	NNP
26005	670	9	,	,	,
26005	670	10	Veribest	Veribest	NNP
26005	670	11	Tongue	Tongue	NNP
26005	670	12	Garnished	Garnished	NNP
26005	670	13	with	with	IN
26005	670	14	Shoe	Shoe	NNP
26005	670	15	String	String	NNP
26005	670	16	Potatoes	Potatoes	NNPS
26005	670	17	,	,	,
26005	670	18	Peanut	Peanut	NNP
26005	670	19	Cookies	Cookies	NNPS
26005	670	20	,	,	,
26005	670	21	Cocoa	Cocoa	NNP
26005	670	22	with	with	IN
26005	670	23	Whipped	Whipped	NNP
26005	670	24	Cream	Cream	NNP
26005	670	25	.	.	.
26005	671	1	MINNESOTA	minnesota	JJ
26005	671	2	LILLIAN	LILLIAN	NNP
26005	671	3	HUDSON	hudson	NN
26005	671	4	,	,	,
26005	671	5	1809	1809	CD
26005	671	6	FREMONT	FREMONT	NNP
26005	671	7	AVE	AVE	NNP
26005	671	8	.	.	.
26005	672	1	SO	so	RB
26005	672	2	.	.	.
26005	673	1	MINNEAPOLIS	MINNEAPOLIS	NNP
26005	673	2	BREAKFAST	BREAKFAST	NNP
26005	673	3	--	--	:
26005	673	4	Oranges	orange	NNS
26005	673	5	,	,	,
26005	673	6	Boiled	Boiled	NNP
26005	673	7	Star	Star	NNP
26005	673	8	Ham	Ham	NNP
26005	673	9	,	,	,
26005	673	10	Oatmeal	Oatmeal	NNP
26005	673	11	with	with	IN
26005	673	12	Sugar	Sugar	NNP
26005	673	13	and	and	CC
26005	673	14	Cream	Cream	NNP
26005	673	15	,	,	,
26005	673	16	Creamed	Creamed	NNP
26005	673	17	Potatoes	Potatoes	NNP
26005	673	18	,	,	,
26005	673	19	Popovers	Popovers	NNPS
26005	673	20	,	,	,
26005	673	21	Coffee	Coffee	NNP
26005	673	22	.	.	.
26005	674	1	LUNCHEON	LUNCHEON	NNP
26005	674	2	--	--	:
26005	674	3	Cold	Cold	NNP
26005	674	4	Sliced	Sliced	NNP
26005	674	5	Armour	Armour	NNP
26005	674	6	's	's	POS
26005	674	7	Star	Star	NNP
26005	674	8	Ham	Ham	NNP
26005	674	9	,	,	,
26005	674	10	Cheese	Cheese	NNP
26005	674	11	Fondue	Fondue	NNP
26005	674	12	,	,	,
26005	674	13	Bread	Bread	NNP
26005	674	14	and	and	CC
26005	674	15	Butter	Butter	NNP
26005	674	16	,	,	,
26005	674	17	Sliced	Sliced	NNP
26005	674	18	Peaches	Peaches	NNPS
26005	674	19	,	,	,
26005	674	20	Cookies	Cookies	NNPS
26005	674	21	,	,	,
26005	674	22	Coffee	Coffee	NNP
26005	674	23	.	.	.
26005	675	1	DINNER	DINNER	NNP
26005	675	2	--	--	:
26005	675	3	Tomato	Tomato	NNP
26005	675	4	Soup	Soup	NNP
26005	675	5	,	,	,
26005	675	6	Braised	Braised	NNP
26005	675	7	Beef	Beef	NNP
26005	675	8	,	,	,
26005	675	9	Riced	Riced	NNP
26005	675	10	Potatoes	Potatoes	NNP
26005	675	11	,	,	,
26005	675	12	Squash	Squash	NNP
26005	675	13	,	,	,
26005	675	14	Refugee	Refugee	NNP
26005	675	15	Stringless	Stringless	NNP
26005	675	16	Bean	Bean	NNP
26005	675	17	Salad	Salad	NNP
26005	675	18	,	,	,
26005	675	19	Baking	Baking	NNP
26005	675	20	Powder	Powder	NNP
26005	675	21	Biscuits	Biscuits	NNP
26005	675	22	(	(	-LRB-
26005	675	23	Armour	Armour	NNP
26005	675	24	's	's	POS
26005	675	25	Simon	Simon	NNP
26005	675	26	Pure	Pure	NNP
26005	675	27	Leaf	Leaf	NNP
26005	675	28	Lard	Lard	NNP
26005	675	29	)	)	-RRB-
26005	675	30	,	,	,
26005	675	31	Cherry	Cherry	NNP
26005	675	32	Pie	Pie	NNP
26005	675	33	,	,	,
26005	675	34	Coffee	Coffee	NNP
26005	675	35	.	.	.
26005	676	1	MISSISSIPPI	MISSISSIPPI	NNS
26005	676	2	MISS	MISS	NNP
26005	676	3	LOLA	lola	NN
26005	676	4	PERRY	perry	NN
26005	676	5	,	,	,
26005	676	6	912	912	CD
26005	676	7	39TH	39th	CD
26005	676	8	AVE	AVE	NNP
26005	676	9	.	.	NNP
26005	676	10	,	,	,
26005	676	11	MERIDIAN	MERIDIAN	NNP
26005	676	12	BREAKFAST	BREAKFAST	NNP
26005	676	13	--	--	:
26005	676	14	Baked	Baked	NNP
26005	676	15	Bananas	Bananas	NNP
26005	676	16	,	,	,
26005	676	17	Creamed	Creamed	NNP
26005	676	18	Veribest	Veribest	NNP
26005	676	19	Corned	Corned	NNP
26005	676	20	Beef	Beef	NNP
26005	676	21	,	,	,
26005	676	22	Potato	Potato	NNP
26005	676	23	Chips	chip	NNS
26005	676	24	,	,	,
26005	676	25	French	French	NNP
26005	676	26	Toast	Toast	NNP
26005	676	27	,	,	,
26005	676	28	Coffee	Coffee	NNP
26005	676	29	.	.	.
26005	677	1	LUNCHEON	LUNCHEON	NNP
26005	677	2	--	--	:
26005	677	3	Veribest	Veribest	NNP
26005	677	4	Ox	Ox	NNP
26005	677	5	Tail	Tail	NNP
26005	677	6	Soup	Soup	NNP
26005	677	7	,	,	,
26005	677	8	Armour	Armour	NNP
26005	677	9	Star	Star	NNP
26005	677	10	Ham	Ham	NNP
26005	677	11	Timbales	Timbales	NNPS
26005	677	12	,	,	,
26005	677	13	Deviled	Deviled	NNP
26005	677	14	Eggs	Eggs	NNP
26005	677	15	,	,	,
26005	677	16	Jellied	Jellied	NNP
26005	677	17	Baked	Baked	NNP
26005	677	18	Apples	Apples	NNPS
26005	677	19	,	,	,
26005	677	20	Parker	Parker	NNP
26005	677	21	House	House	NNP
26005	677	22	Rolls	Rolls	NNP
26005	677	23	,	,	,
26005	677	24	Iced	Iced	NNP
26005	677	25	Tea	Tea	NNP
26005	677	26	.	.	.
26005	678	1	DINNER	DINNER	NNP
26005	678	2	--	--	:
26005	678	3	Fricassee	Fricassee	NNP
26005	678	4	of	of	IN
26005	678	5	Veribest	Veribest	NNP
26005	678	6	Roast	Roast	NNP
26005	678	7	Beef	Beef	NNP
26005	678	8	,	,	,
26005	678	9	Creamed	Creamed	NNP
26005	678	10	Cauliflower	Cauliflower	NNP
26005	678	11	,	,	,
26005	678	12	Shrimp	Shrimp	NNP
26005	678	13	Salad	Salad	NNP
26005	678	14	,	,	,
26005	678	15	Spaghetti	Spaghetti	NNP
26005	678	16	with	with	IN
26005	678	17	Tomato	Tomato	NNP
26005	678	18	Sauce	Sauce	NNP
26005	678	19	,	,	,
26005	678	20	Philadelphia	Philadelphia	NNP
26005	678	21	Potatoes	Potatoes	NNP
26005	678	22	,	,	,
26005	678	23	Angel	Angel	NNP
26005	678	24	Cake	Cake	NNP
26005	678	25	,	,	,
26005	678	26	Grape	Grape	NNP
26005	678	27	Nectar	Nectar	NNP
26005	678	28	(	(	-LRB-
26005	678	29	Armour	Armour	NNP
26005	678	30	's	's	POS
26005	678	31	Grape	Grape	NNP
26005	678	32	Juice	Juice	NNP
26005	678	33	)	)	-RRB-
26005	678	34	.	.	.
26005	679	1	MISSOURI	MISSOURI	NNP
26005	679	2	MISS	MISS	NNP
26005	679	3	SOPHIA	SOPHIA	NNP
26005	679	4	GORDON	GORDON	NNP
26005	679	5	,	,	,
26005	679	6	R.	R.	NNP
26005	679	7	1	1	CD
26005	679	8	,	,	,
26005	679	9	COLUMBIA	COLUMBIA	NNP
26005	679	10	BREAKFAST	BREAKFAST	NNP
26005	679	11	--	--	:
26005	679	12	Peaches	Peaches	NNP
26005	679	13	and	and	CC
26005	679	14	Cream	Cream	NNP
26005	679	15	,	,	,
26005	679	16	Broiled	Broiled	NNP
26005	679	17	Star	Star	NNP
26005	679	18	Bacon	Bacon	NNP
26005	679	19	,	,	,
26005	679	20	Eggs	Eggs	NNP
26005	679	21	on	on	IN
26005	679	22	Toast	Toast	NNP
26005	679	23	,	,	,
26005	679	24	Graham	Graham	NNP
26005	679	25	Cakes	Cakes	NNP
26005	679	26	with	with	IN
26005	679	27	Maple	Maple	NNP
26005	679	28	Syrup	Syrup	NNP
26005	679	29	,	,	,
26005	679	30	Coffee	Coffee	NNP
26005	679	31	.	.	.
26005	680	1	LUNCHEON	LUNCHEON	NNP
26005	680	2	--	--	:
26005	680	3	Tomato	Tomato	NNP
26005	680	4	Soup	Soup	NNP
26005	680	5	Served	Served	NNP
26005	680	6	with	with	IN
26005	680	7	Whipped	Whipped	NNP
26005	680	8	Cream	Cream	NNP
26005	680	9	,	,	,
26005	680	10	Crackers	Crackers	NNPS
26005	680	11	,	,	,
26005	680	12	Fish	fish	NN
26005	680	13	Croquettes	croquette	NNS
26005	680	14	with	with	IN
26005	680	15	Sliced	Sliced	NNP
26005	680	16	Lemon	Lemon	NNP
26005	680	17	,	,	,
26005	680	18	Apple	Apple	NNP
26005	680	19	and	and	CC
26005	680	20	Nut	Nut	NNP
26005	680	21	Salad	Salad	NNP
26005	680	22	,	,	,
26005	680	23	Baked	Baked	NNP
26005	680	24	Sweet	Sweet	NNP
26005	680	25	Peppers	Peppers	NNPS
26005	680	26	with	with	IN
26005	680	27	Tabasco	Tabasco	NNP
26005	680	28	Sauce	Sauce	NNP
26005	680	29	,	,	,
26005	680	30	Light	Light	NNP
26005	680	31	Rolls	Rolls	NNP
26005	680	32	,	,	,
26005	680	33	Iced	Iced	NNP
26005	680	34	Tea	Tea	NNP
26005	680	35	.	.	.
26005	681	1	DINNER	dinner	NN
26005	681	2	--	--	:
26005	681	3	Cold	Cold	NNP
26005	681	4	Boiled	Boiled	NNP
26005	681	5	Star	Star	NNP
26005	681	6	Ham	Ham	NNP
26005	681	7	,	,	,
26005	681	8	Asparagus	Asparagus	NNP
26005	681	9	on	on	IN
26005	681	10	Toast	Toast	NNP
26005	681	11	,	,	,
26005	681	12	French	French	NNP
26005	681	13	Fried	Fried	NNP
26005	681	14	Potatoes	Potatoes	NNPS
26005	681	15	,	,	,
26005	681	16	Sliced	Sliced	NNP
26005	681	17	Tomatoes	Tomatoes	NNP
26005	681	18	,	,	,
26005	681	19	Hot	Hot	NNP
26005	681	20	Biscuits	Biscuits	NNPS
26005	681	21	,	,	,
26005	681	22	Armour	Armour	NNP
26005	681	23	's	's	POS
26005	681	24	Grape	Grape	NNP
26005	681	25	Ice	Ice	NNP
26005	681	26	,	,	,
26005	681	27	Cake	Cake	NNP
26005	681	28	,	,	,
26005	681	29	Coffee	Coffee	NNP
26005	681	30	,	,	,
26005	681	31	Mints	Mints	NNP
26005	681	32	.	.	.
26005	682	1	MONTANA	MONTANA	NNP
26005	682	2	MRS	MRS	NNP
26005	682	3	.	.	.
26005	682	4	GEO	GEO	NNP
26005	682	5	.	.	.
26005	683	1	SINCLAIR	SINCLAIR	NNP
26005	683	2	,	,	,
26005	683	3	130	130	CD
26005	683	4	GRANDE	GRANDE	NNP
26005	683	5	AVE	AVE	NNP
26005	683	6	.	.	.
26005	683	7	,	,	,
26005	683	8	BILLINGS	BILLINGS	NNP
26005	683	9	BREAKFAST	breakfast	NN
26005	683	10	--	--	:
26005	683	11	Sliced	Sliced	NNP
26005	683	12	Peaches	Peaches	NNPS
26005	683	13	,	,	,
26005	683	14	Cereal	Cereal	NNP
26005	683	15	,	,	,
26005	683	16	Star	Star	NNP
26005	683	17	Ham	Ham	NNP
26005	683	18	and	and	CC
26005	683	19	Eggs	Eggs	NNP
26005	683	20	,	,	,
26005	683	21	Toast	Toast	NNP
26005	683	22	,	,	,
26005	683	23	Coffee	Coffee	NNP
26005	683	24	.	.	.
26005	684	1	LUNCHEON	LUNCHEON	NNP
26005	684	2	--	--	:
26005	684	3	Veribest	Veribest	NNP
26005	684	4	Veal	Veal	NNP
26005	684	5	Loaf	loaf	NN
26005	684	6	with	with	IN
26005	684	7	White	White	NNP
26005	684	8	Sauce	Sauce	NNP
26005	684	9	,	,	,
26005	684	10	Sliced	Sliced	NNP
26005	684	11	Tomatoes	Tomatoes	NNP
26005	684	12	,	,	,
26005	684	13	One	one	CD
26005	684	14	Egg	Egg	NNP
26005	684	15	Muffins	Muffins	NNPS
26005	684	16	,	,	,
26005	684	17	Cantaloupe	Cantaloupe	NNP
26005	684	18	with	with	IN
26005	684	19	Ice	Ice	NNP
26005	684	20	Cream	Cream	NNP
26005	684	21	,	,	,
26005	684	22	Iced	Iced	NNP
26005	684	23	Tea	Tea	NNP
26005	684	24	,	,	,
26005	684	25	Wafers	wafer	NNS
26005	684	26	.	.	.
26005	685	1	DINNER	dinner	NN
26005	685	2	--	--	:
26005	685	3	Fried	Fried	NNP
26005	685	4	Chicken	Chicken	NNP
26005	685	5	with	with	IN
26005	685	6	Extract	Extract	NNP
26005	685	7	of	of	IN
26005	685	8	Beef	Beef	NNP
26005	685	9	Sauce	Sauce	NNP
26005	685	10	,	,	,
26005	685	11	Riced	Riced	NNP
26005	685	12	Potatoes	Potatoes	NNP
26005	685	13	,	,	,
26005	685	14	Green	Green	NNP
26005	685	15	Corn	Corn	NNP
26005	685	16	on	on	IN
26005	685	17	the	the	DT
26005	685	18	Cob	Cob	NNP
26005	685	19	,	,	,
26005	685	20	Rolls	Rolls	NNP
26005	685	21	,	,	,
26005	685	22	Olives	Olives	NNPS
26005	685	23	and	and	CC
26005	685	24	Sweet	Sweet	NNP
26005	685	25	Midgets	Midgets	NNPS
26005	685	26	,	,	,
26005	685	27	Stewed	Stewed	NNP
26005	685	28	Pears	Pears	NNPS
26005	685	29	,	,	,
26005	685	30	Sponge	Sponge	NNP
26005	685	31	Cake	Cake	NNP
26005	685	32	,	,	,
26005	685	33	Tea	tea	NN
26005	685	34	.	.	.
26005	686	1	NEBRASKA	NEBRASKA	NNP
26005	686	2	MRS	MRS	NNP
26005	686	3	.	.	.
26005	686	4	DAISY	DAISY	NNP
26005	686	5	CANNON	CANNON	NNP
26005	686	6	,	,	,
26005	686	7	BURTON	BURTON	NNP
26005	686	8	BREAKFAST	BREAKFAST	NNP
26005	686	9	--	--	:
26005	686	10	Oranges	oranges	XX
26005	686	11	(	(	-LRB-
26005	686	12	Halved	Halved	NNP
26005	686	13	)	)	-RRB-
26005	686	14	,	,	,
26005	686	15	Puffed	Puffed	NNP
26005	686	16	Rice	Rice	NNP
26005	686	17	with	with	IN
26005	686	18	Sugar	Sugar	NNP
26005	686	19	and	and	CC
26005	686	20	Cream	Cream	NNP
26005	686	21	,	,	,
26005	686	22	Star	Star	NNP
26005	686	23	Ham	Ham	NNP
26005	686	24	and	and	CC
26005	686	25	Eggs	Eggs	NNP
26005	686	26	(	(	-LRB-
26005	686	27	Baked	Baked	NNP
26005	686	28	)	)	-RRB-
26005	686	29	,	,	,
26005	686	30	Hot	Hot	NNP
26005	686	31	Breakfast	Breakfast	NNP
26005	686	32	Rolls	roll	NNS
26005	686	33	,	,	,
26005	686	34	Strawberry	Strawberry	NNP
26005	686	35	Jam	Jam	NNP
26005	686	36	,	,	,
26005	686	37	Graham	Graham	NNP
26005	686	38	Wafers	Wafers	NNPS
26005	686	39	,	,	,
26005	686	40	Coffee	Coffee	NNP
26005	686	41	.	.	.
26005	687	1	LUNCHEON	LUNCHEON	NNP
26005	687	2	--	--	:
26005	687	3	Fruit	Fruit	NNP
26005	687	4	Salad	Salad	NNP
26005	687	5	,	,	,
26005	687	6	Chicken	Chicken	NNP
26005	687	7	Bouillon	Bouillon	NNP
26005	687	8	(	(	-LRB-
26005	687	9	Armour	Armour	NNP
26005	687	10	's	's	POS
26005	687	11	)	)	-RRB-
26005	687	12	,	,	,
26005	687	13	Sliced	Sliced	NNP
26005	687	14	Cold	Cold	NNP
26005	687	15	Star	Star	NNP
26005	687	16	Ham	Ham	NNP
26005	687	17	,	,	,
26005	687	18	Mashed	Mashed	NNP
26005	687	19	Potatoes	Potatoes	NNP
26005	687	20	with	with	IN
26005	687	21	Border	Border	NNP
26005	687	22	of	of	IN
26005	687	23	Buttered	Buttered	NNP
26005	687	24	Peas	Peas	NNP
26005	687	25	,	,	,
26005	687	26	Sliced	Sliced	NNP
26005	687	27	Tomatoes	Tomatoes	NNPS
26005	687	28	,	,	,
26005	687	29	Buns	Buns	NNPS
26005	687	30	,	,	,
26005	687	31	Simon	Simon	NNP
26005	687	32	Pure	Pure	NNP
26005	687	33	Marshmallow	Marshmallow	NNP
26005	687	34	Delights	Delights	NNPS
26005	687	35	,	,	,
26005	687	36	Ice	Ice	NNP
26005	687	37	Cream	Cream	NNP
26005	687	38	with	with	IN
26005	687	39	Nuts	Nuts	NNP
26005	687	40	,	,	,
26005	687	41	Armour	Armour	NNP
26005	687	42	's	's	POS
26005	687	43	Grape	Grape	NNP
26005	687	44	Juice	Juice	NNP
26005	687	45	.	.	.
26005	688	1	DINNER	dinner	NN
26005	688	2	--	--	:
26005	688	3	Veribest	Veribest	NNP
26005	688	4	Vegetable	Vegetable	NNP
26005	688	5	Soup	Soup	NNP
26005	688	6	,	,	,
26005	688	7	Beef	Beef	NNP
26005	688	8	en	en	NNP
26005	688	9	Casserole	Casserole	NNP
26005	688	10	,	,	,
26005	688	11	Creamed	Creamed	NNP
26005	688	12	Cabbage	Cabbage	NNP
26005	688	13	,	,	,
26005	688	14	Veribest	Veribest	NNP
26005	688	15	Bean	Bean	NNP
26005	688	16	Croquettes	Croquettes	NNPS
26005	688	17	with	with	IN
26005	688	18	Cubes	Cubes	NNPS
26005	688	19	of	of	IN
26005	688	20	Tomato	Tomato	NNP
26005	688	21	Jelly	Jelly	NNP
26005	688	22	,	,	,
26005	688	23	Cold	Cold	NNP
26005	688	24	Mashed	Mashed	NNP
26005	688	25	Potato	Potato	NNP
26005	688	26	Balls	Balls	NNPS
26005	688	27	,	,	,
26005	688	28	Peas	Peas	NNPS
26005	688	29	,	,	,
26005	688	30	Onions	Onions	NNPS
26005	688	31	with	with	IN
26005	688	32	Salad	Salad	NNP
26005	688	33	Dressing	Dressing	NNP
26005	688	34	,	,	,
26005	688	35	Graham	Graham	NNP
26005	688	36	and	and	CC
26005	688	37	White	White	NNP
26005	688	38	Bread	Bread	NNP
26005	688	39	,	,	,
26005	688	40	Salted	Salted	NNP
26005	688	41	Cherries	Cherries	NNPS
26005	688	42	,	,	,
26005	688	43	Nuts	Nuts	NNP
26005	688	44	,	,	,
26005	688	45	Fruit	Fruit	NNP
26005	688	46	Cake	Cake	NNP
26005	688	47	(	(	-LRB-
26005	688	48	Made	make	VBN
26005	688	49	with	with	IN
26005	688	50	Veribest	Veribest	NNP
26005	688	51	Mince	Mince	NNP
26005	688	52	Meat	Meat	NNP
26005	688	53	)	)	-RRB-
26005	688	54	,	,	,
26005	688	55	Grape	Grape	NNP
26005	688	56	Juice	Juice	NNP
26005	688	57	(	(	-LRB-
26005	688	58	Armour	Armour	NNP
26005	688	59	's	's	POS
26005	688	60	)	)	-RRB-
26005	688	61	,	,	,
26005	688	62	Charlotte	Charlotte	NNP
26005	688	63	Russe	Russe	NNP
26005	688	64	,	,	,
26005	688	65	Coffee	Coffee	NNP
26005	688	66	.	.	.
26005	689	1	NEVADA	NEVADA	NNP
26005	689	2	MRS	MRS	NNP
26005	689	3	.	.	.
26005	689	4	C.	C.	NNP
26005	689	5	E.	E.	NNP
26005	689	6	CADY	CADY	NNP
26005	689	7	,	,	,
26005	689	8	MONTELLO	MONTELLO	NNP
26005	689	9	BREAKFAST	breakfast	NN
26005	689	10	--	--	:
26005	689	11	Puffed	Puffed	NNP
26005	689	12	Wheat	Wheat	NNP
26005	689	13	,	,	,
26005	689	14	Sliced	Sliced	NNP
26005	689	15	Apples	Apples	NNPS
26005	689	16	and	and	CC
26005	689	17	Cream	Cream	NNP
26005	689	18	,	,	,
26005	689	19	Armour	Armour	NNP
26005	689	20	's	's	POS
26005	689	21	Star	Star	NNP
26005	689	22	Ham	Ham	NNP
26005	689	23	and	and	CC
26005	689	24	Eggs	Eggs	NNP
26005	689	25	Fried	fry	VBN
26005	689	26	,	,	,
26005	689	27	Fried	Fried	NNP
26005	689	28	Sweet	Sweet	NNP
26005	689	29	Potatoes	Potatoes	NNPS
26005	689	30	,	,	,
26005	689	31	Young	Young	NNP
26005	689	32	Onions	Onions	NNPS
26005	689	33	,	,	,
26005	689	34	Hot	Hot	NNP
26005	689	35	Cinnamon	Cinnamon	NNP
26005	689	36	Rolls	Rolls	NNP
26005	689	37	,	,	,
26005	689	38	Buttered	Buttered	NNP
26005	689	39	Toast	Toast	NNP
26005	689	40	,	,	,
26005	689	41	Coffee	Coffee	NNP
26005	689	42	.	.	.
26005	690	1	LUNCHEON	LUNCHEON	NNP
26005	690	2	--	--	:
26005	690	3	Combination	Combination	NNP
26005	690	4	Salad	Salad	NNP
26005	690	5	,	,	,
26005	690	6	Bouillon	Bouillon	NNP
26005	690	7	(	(	-LRB-
26005	690	8	Armour	Armour	NNP
26005	690	9	's	's	POS
26005	690	10	Bouillon	Bouillon	NNP
26005	690	11	Cubes	Cubes	NNP
26005	690	12	)	)	-RRB-
26005	690	13	,	,	,
26005	690	14	Armour	Armour	NNP
26005	690	15	's	's	POS
26005	690	16	Veribest	Veribest	NNP
26005	690	17	Deviled	Deviled	NNP
26005	690	18	Tongue	Tongue	NNP
26005	690	19	,	,	,
26005	690	20	Sliced	Sliced	NNP
26005	690	21	Cold	Cold	NNP
26005	690	22	,	,	,
26005	690	23	Veribest	Veribest	NNP
26005	690	24	Pork	Pork	NNP
26005	690	25	and	and	CC
26005	690	26	Beans	Beans	NNPS
26005	690	27	,	,	,
26005	690	28	Cantaloupe	Cantaloupe	NNP
26005	690	29	a	a	NNP
26005	690	30	la	la	FW
26005	690	31	Mode	Mode	NNP
26005	690	32	,	,	,
26005	690	33	White	White	NNP
26005	690	34	Bread	Bread	NNP
26005	690	35	,	,	,
26005	690	36	Iced	Iced	NNP
26005	690	37	Tea	Tea	NNP
26005	690	38	.	.	.
26005	691	1	DINNER	dinner	NN
26005	691	2	--	--	:
26005	691	3	Veribest	Veribest	NNP
26005	691	4	Vegetable	Vegetable	NNP
26005	691	5	Soup	Soup	NNP
26005	691	6	,	,	,
26005	691	7	Watercress	Watercress	NNP
26005	691	8	Salad	Salad	NNP
26005	691	9	,	,	,
26005	691	10	Spiced	Spiced	NNP
26005	691	11	Veribest	Veribest	NNP
26005	691	12	Roast	Roast	NNP
26005	691	13	Beef	Beef	NNP
26005	691	14	,	,	,
26005	691	15	Cold	Cold	NNP
26005	691	16	Boiled	Boiled	NNP
26005	691	17	Star	Star	NNP
26005	691	18	Ham	Ham	NNP
26005	691	19	,	,	,
26005	691	20	Stewed	Stewed	NNP
26005	691	21	Carrots	Carrots	NNP
26005	691	22	,	,	,
26005	691	23	Escalloped	Escalloped	NNP
26005	691	24	Onions	Onions	NNPS
26005	691	25	,	,	,
26005	691	26	Baked	Baked	NNP
26005	691	27	Potatoes	Potatoes	NNPS
26005	691	28	,	,	,
26005	691	29	Hot	Hot	NNP
26005	691	30	Biscuits	Biscuits	NNPS
26005	691	31	,	,	,
26005	691	32	Blanc	Blanc	NNP
26005	691	33	Mange	Mange	NNP
26005	691	34	,	,	,
26005	691	35	Apple	Apple	NNP
26005	691	36	Pie	Pie	NNP
26005	691	37	with	with	IN
26005	691	38	Cheese	Cheese	NNP
26005	691	39	,	,	,
26005	691	40	Milk	milk	NN
26005	691	41	.	.	.
26005	692	1	NEW	new	JJ
26005	692	2	HAMPSHIRE	HAMPSHIRE	NNP
26005	692	3	MRS	MRS	NNP
26005	692	4	.	.	.
26005	692	5	ALMOND	ALMOND	NNP
26005	692	6	SMITH	SMITH	NNP
26005	692	7	,	,	,
26005	692	8	NEW	NEW	NNP
26005	692	9	LONDON	LONDON	NNP
26005	692	10	BREAKFAST	BREAKFAST	NNP
26005	692	11	--	--	:
26005	692	12	Peaches	Peaches	NNP
26005	692	13	and	and	CC
26005	692	14	Cream	Cream	NNP
26005	692	15	,	,	,
26005	692	16	Puffed	Puffed	NNP
26005	692	17	Rice	Rice	NNP
26005	692	18	and	and	CC
26005	692	19	Cream	Cream	NNP
26005	692	20	,	,	,
26005	692	21	Star	Star	NNP
26005	692	22	Bacon	Bacon	NNP
26005	692	23	and	and	CC
26005	692	24	Eggs	Eggs	NNP
26005	692	25	,	,	,
26005	692	26	Creamed	Creamed	NNP
26005	692	27	Potatoes	Potatoes	NNP
26005	692	28	,	,	,
26005	692	29	Popovers	Popovers	NNPS
26005	692	30	,	,	,
26005	692	31	Coffee	Coffee	NNP
26005	692	32	.	.	.
26005	693	1	DINNER	dinner	NN
26005	693	2	--	--	:
26005	693	3	Veribest	Veribest	NNP
26005	693	4	Chicken	Chicken	NNP
26005	693	5	Soup	Soup	NNP
26005	693	6	with	with	IN
26005	693	7	Bread	Bread	NNP
26005	693	8	Sticks	Sticks	NNP
26005	693	9	,	,	,
26005	693	10	Tomato	Tomato	NNP
26005	693	11	and	and	CC
26005	693	12	Cucumber	Cucumber	NNP
26005	693	13	Salad	Salad	NNP
26005	693	14	,	,	,
26005	693	15	Veribest	Veribest	NNP
26005	693	16	Roast	Roast	NNP
26005	693	17	Beef	Beef	NNP
26005	693	18	with	with	IN
26005	693	19	Brown	Brown	NNP
26005	693	20	Gravy	Gravy	NNP
26005	693	21	,	,	,
26005	693	22	Mashed	Mashed	NNP
26005	693	23	Potatoes	Potatoes	NNP
26005	693	24	,	,	,
26005	693	25	Sweet	Sweet	NNP
26005	693	26	Potatoes	Potatoes	NNPS
26005	693	27	Boiled	boil	VBD
26005	693	28	,	,	,
26005	693	29	Sweet	Sweet	NNP
26005	693	30	Corn	Corn	NNP
26005	693	31	,	,	,
26005	693	32	Apple	Apple	NNP
26005	693	33	Tapioca	Tapioca	NNP
26005	693	34	Pudding	Pudding	NNP
26005	693	35	,	,	,
26005	693	36	Grape	Grape	NNP
26005	693	37	Juice	Juice	NNP
26005	693	38	and	and	CC
26005	693	39	Crackers	Crackers	NNP
26005	693	40	.	.	.
26005	694	1	SUPPER	SUPPER	NNP
26005	694	2	--	--	:
26005	694	3	Creamed	Creamed	NNP
26005	694	4	Veribest	Veribest	NNP
26005	694	5	Chicken	Chicken	NNP
26005	694	6	,	,	,
26005	694	7	Baking	Baking	NNP
26005	694	8	Powder	Powder	NNP
26005	694	9	Biscuits	Biscuits	NNPS
26005	694	10	,	,	,
26005	694	11	Pickled	Pickled	NNP
26005	694	12	Beets	Beets	NNPS
26005	694	13	,	,	,
26005	694	14	Cranberry	Cranberry	NNP
26005	694	15	Tarts	Tarts	NNPS
26005	694	16	,	,	,
26005	694	17	Mocha	Mocha	NNP
26005	694	18	Cake	Cake	NNP
26005	694	19	,	,	,
26005	694	20	Tea	tea	NN
26005	694	21	.	.	.
26005	695	1	NEW	NEW	NNP
26005	695	2	JERSEY	JERSEY	NNP
26005	695	3	MRS	MRS	NNP
26005	695	4	.	.	.
26005	695	5	WM	WM	NNP
26005	695	6	.	.	.
26005	696	1	H.	H.	NNP
26005	696	2	REGER	REGER	NNP
26005	696	3	,	,	,
26005	696	4	WHITE	WHITE	NNP
26005	696	5	HOUSE	HOUSE	NNP
26005	696	6	STA	STA	NNP
26005	696	7	.	.	.
26005	697	1	BREAKFAST	BREAKFAST	NNP
26005	697	2	--	--	:
26005	697	3	Baked	Baked	NNP
26005	697	4	Apples	Apples	NNPS
26005	697	5	,	,	,
26005	697	6	Graham	Graham	NNP
26005	697	7	Mush	Mush	NNP
26005	697	8	,	,	,
26005	697	9	Eggs	Eggs	NNP
26005	697	10	Shirred	shirr	VBN
26005	697	11	on	on	IN
26005	697	12	Mince	Mince	NNP
26005	697	13	of	of	IN
26005	697	14	Veribest	Veribest	NNP
26005	697	15	Veal	Veal	NNP
26005	697	16	,	,	,
26005	697	17	Simon	Simon	NNP
26005	697	18	Pure	Pure	NNP
26005	697	19	Hasty	Hasty	NNP
26005	697	20	Biscuit	Biscuit	NNP
26005	697	21	,	,	,
26005	697	22	Coffee	Coffee	NNP
26005	697	23	.	.	.
26005	698	1	LUNCHEON	LUNCHEON	NNP
26005	698	2	--	--	:
26005	698	3	Veribest	Veribest	NNP
26005	698	4	Chicken	Chicken	NNP
26005	698	5	Salad	Salad	NNP
26005	698	6	Sandwiches	Sandwiches	NNPS
26005	698	7	,	,	,
26005	698	8	Fried	Fried	NNP
26005	698	9	Oysters	Oysters	NNPS
26005	698	10	(	(	-LRB-
26005	698	11	Simon	Simon	NNP
26005	698	12	Pure	Pure	NNP
26005	698	13	Leaf	Leaf	NNP
26005	698	14	Lard	Lard	NNP
26005	698	15	)	)	-RRB-
26005	698	16	,	,	,
26005	698	17	Peach	Peach	NNP
26005	698	18	Shortcake	Shortcake	NNP
26005	698	19	,	,	,
26005	698	20	Armour	Armour	NNP
26005	698	21	's	's	POS
26005	698	22	Grape	Grape	NNP
26005	698	23	Juice	Juice	NNP
26005	698	24	.	.	.
26005	699	1	DINNER	dinner	NN
26005	699	2	--	--	:
26005	699	3	Chicken	Chicken	NNP
26005	699	4	Bouillon	Bouillon	NNP
26005	699	5	(	(	-LRB-
26005	699	6	Armour	Armour	NNP
26005	699	7	's	's	POS
26005	699	8	)	)	-RRB-
26005	699	9	,	,	,
26005	699	10	Braised	Braised	NNP
26005	699	11	Beef	Beef	NNP
26005	699	12	Heart	Heart	NNP
26005	699	13	,	,	,
26005	699	14	Mashed	Mashed	NNP
26005	699	15	Potatoes	Potatoes	NNP
26005	699	16	,	,	,
26005	699	17	Macaroni	Macaroni	NNP
26005	699	18	,	,	,
26005	699	19	Spinach	Spinach	NNP
26005	699	20	Timbales	Timbales	NNPS
26005	699	21	,	,	,
26005	699	22	String	String	NNP
26005	699	23	Bean	Bean	NNP
26005	699	24	Salad	Salad	NNP
26005	699	25	,	,	,
26005	699	26	Cocoanut	Cocoanut	NNP
26005	699	27	Pie	Pie	NNP
26005	699	28	.	.	.
26005	700	1	NEW	NEW	NNP
26005	700	2	MEXICO	MEXICO	NNP
26005	700	3	MRS	MRS	NNP
26005	700	4	.	.	.
26005	700	5	D.	D.	NNP
26005	700	6	E.	E.	NNP
26005	700	7	BREWER	BREWER	NNP
26005	700	8	,	,	,
26005	700	9	COLUMBUS	columbus	NN
26005	700	10	,	,	,
26005	700	11	BOX	BOX	NNP
26005	700	12	136	136	CD
26005	700	13	BREAKFAST	BREAKFAST	NNP
26005	700	14	--	--	:
26005	700	15	Fruit	Fruit	NNP
26005	700	16	,	,	,
26005	700	17	Star	Star	NNP
26005	700	18	Ham	Ham	NNP
26005	700	19	,	,	,
26005	700	20	Eggs	Eggs	NNP
26005	700	21	,	,	,
26005	700	22	Hot	Hot	NNP
26005	700	23	Cakes	Cakes	NNPS
26005	700	24	,	,	,
26005	700	25	Doughnuts	Doughnuts	NNP
26005	700	26	,	,	,
26005	700	27	Coffee	Coffee	NNP
26005	700	28	.	.	.
26005	701	1	LUNCHEON	LUNCHEON	NNP
26005	701	2	--	--	:
26005	701	3	Musk	Musk	NNP
26005	701	4	Melon	Melon	NNP
26005	701	5	,	,	,
26005	701	6	Spiced	Spiced	NNP
26005	701	7	Ham	Ham	NNP
26005	701	8	,	,	,
26005	701	9	Egg	Egg	NNP
26005	701	10	Salad	Salad	NNP
26005	701	11	,	,	,
26005	701	12	Bread	Bread	NNP
26005	701	13	and	and	CC
26005	701	14	Butter	Butter	NNP
26005	701	15	Sandwiches	Sandwiches	NNPS
26005	701	16	,	,	,
26005	701	17	Marshmallow	Marshmallow	NNP
26005	701	18	Cake	Cake	NNP
26005	701	19	,	,	,
26005	701	20	Tea	tea	NN
26005	701	21	.	.	.
26005	702	1	DINNER	dinner	NN
26005	702	2	--	--	:
26005	702	3	French	French	NNP
26005	702	4	Peas	Peas	NNP
26005	702	5	and	and	CC
26005	702	6	Chicken	Chicken	NNP
26005	702	7	,	,	,
26005	702	8	Veribest	Veribest	NNP
26005	702	9	Roast	Roast	NNP
26005	702	10	Veal	Veal	NNP
26005	702	11	,	,	,
26005	702	12	Brown	Brown	NNP
26005	702	13	Potatoes	Potatoes	NNP
26005	702	14	,	,	,
26005	702	15	Tomato	Tomato	NNP
26005	702	16	Relish	Relish	NNP
26005	702	17	,	,	,
26005	702	18	Baked	Baked	NNP
26005	702	19	Greens	Greens	NNP
26005	702	20	,	,	,
26005	702	21	Waldorf	Waldorf	NNP
26005	702	22	Salad	Salad	NNP
26005	702	23	,	,	,
26005	702	24	Washington	Washington	NNP
26005	702	25	Pie	Pie	NNP
26005	702	26	,	,	,
26005	702	27	Coffee	Coffee	NNP
26005	702	28	.	.	.
26005	703	1	NEW	NEW	NNP
26005	703	2	YORK	YORK	NNP
26005	703	3	MRS	MRS	NNP
26005	703	4	.	.	.
26005	703	5	ELEANOR	ELEANOR	NNP
26005	703	6	EVERTS	EVERTS	NNP
26005	703	7	,	,	,
26005	703	8	66	66	CD
26005	703	9	EAGLE	EAGLE	NNP
26005	703	10	ST	ST	NNP
26005	703	11	.	.	NNP
26005	703	12	,	,	,
26005	703	13	FREDONIA	FREDONIA	NNP
26005	703	14	BREAKFAST	BREAKFAST	NNP
26005	703	15	--	--	:
26005	703	16	Sliced	Sliced	NNP
26005	703	17	Peaches	Peaches	NNPS
26005	703	18	,	,	,
26005	703	19	Cream	Cream	NNP
26005	703	20	of	of	IN
26005	703	21	Wheat	Wheat	NNP
26005	703	22	,	,	,
26005	703	23	Broiled	Broiled	NNP
26005	703	24	Star	Star	NNP
26005	703	25	Ham	Ham	NNP
26005	703	26	,	,	,
26005	703	27	Baked	Baked	NNP
26005	703	28	Potatoes	Potatoes	NNP
26005	703	29	,	,	,
26005	703	30	Graham	Graham	NNP
26005	703	31	Gems	Gems	NNP
26005	703	32	,	,	,
26005	703	33	Ginger	Ginger	NNP
26005	703	34	Cookies	Cookies	NNPS
26005	703	35	,	,	,
26005	703	36	Coffee	Coffee	NNP
26005	703	37	.	.	.
26005	704	1	LUNCHEON	LUNCHEON	NNP
26005	704	2	--	--	:
26005	704	3	Veribest	Veribest	NNP
26005	704	4	Beef	Beef	NNP
26005	704	5	Loaf	Loaf	NNP
26005	704	6	,	,	,
26005	704	7	Fresh	Fresh	NNP
26005	704	8	Rolls	Rolls	NNP
26005	704	9	,	,	,
26005	704	10	Glendale	Glendale	NNP
26005	704	11	Butterine	Butterine	NNP
26005	704	12	,	,	,
26005	704	13	Pear	Pear	NNP
26005	704	14	Conserve	Conserve	NNP
26005	704	15	,	,	,
26005	704	16	Apple	Apple	NNP
26005	704	17	Pie	Pie	NNP
26005	704	18	,	,	,
26005	704	19	Cheese	Cheese	NNP
26005	704	20	,	,	,
26005	704	21	Armour	Armour	NNP
26005	704	22	's	's	POS
26005	704	23	Grape	Grape	NNP
26005	704	24	Juice	Juice	NNP
26005	704	25	.	.	.
26005	705	1	DINNER	dinner	NN
26005	705	2	--	--	:
26005	705	3	Veribest	Veribest	NNP
26005	705	4	Tomato	Tomato	NNP
26005	705	5	Soup	Soup	NNP
26005	705	6	,	,	,
26005	705	7	Saltines	Saltines	NNPS
26005	705	8	,	,	,
26005	705	9	Veal	Veal	NNP
26005	705	10	Pocket	Pocket	NNP
26005	705	11	(	(	-LRB-
26005	705	12	Extract	Extract	NNP
26005	705	13	of	of	IN
26005	705	14	Beef	Beef	NNP
26005	705	15	)	)	-RRB-
26005	705	16	,	,	,
26005	705	17	Mashed	Mashed	NNP
26005	705	18	Potatoes	Potatoes	NNP
26005	705	19	,	,	,
26005	705	20	Brown	Brown	NNP
26005	705	21	Gravy	Gravy	NNP
26005	705	22	,	,	,
26005	705	23	Green	Green	NNP
26005	705	24	Corn	Corn	NNP
26005	705	25	Pudding	Pudding	NNP
26005	705	26	,	,	,
26005	705	27	Red	Red	NNP
26005	705	28	Cabbage	Cabbage	NNP
26005	705	29	Salad	Salad	NNP
26005	705	30	,	,	,
26005	705	31	Salt	Salt	NNP
26005	705	32	Rising	Rising	NNP
26005	705	33	Bread	Bread	NNP
26005	705	34	,	,	,
26005	705	35	Blackberry	Blackberry	NNP
26005	705	36	Pudding	Pudding	NNP
26005	705	37	,	,	,
26005	705	38	Pumpkin	Pumpkin	NNP
26005	705	39	Pie	Pie	NNP
26005	705	40	,	,	,
26005	705	41	Coffee	Coffee	NNP
26005	705	42	.	.	.
26005	706	1	NORTH	NORTH	NNP
26005	706	2	CAROLINA	CAROLINA	NNP
26005	706	3	MRS	MRS	NNP
26005	706	4	.	.	.
26005	706	5	WM	WM	NNP
26005	706	6	.	.	.
26005	707	1	H.	H.	NNP
26005	707	2	BOND	BOND	NNP
26005	707	3	,	,	,
26005	707	4	435	435	CD
26005	707	5	CUTLER	CUTLER	NNPS
26005	707	6	ST	ST	NNP
26005	707	7	.	.	NNP
26005	707	8	,	,	,
26005	707	9	BOYLAN	BOYLAN	NNP
26005	707	10	HEIGHTS	HEIGHTS	NNP
26005	707	11	,	,	,
26005	707	12	RALEIGH	RALEIGH	NNP
26005	707	13	BREAKFAST	breakfast	NN
26005	707	14	--	--	:
26005	707	15	Fresh	Fresh	NNP
26005	707	16	Figs	Figs	NNP
26005	707	17	and	and	CC
26005	707	18	Cream	Cream	NNP
26005	707	19	,	,	,
26005	707	20	Poached	poach	VBN
26005	707	21	Eggs	Eggs	NNP
26005	707	22	on	on	IN
26005	707	23	Toast	Toast	NNP
26005	707	24	,	,	,
26005	707	25	Star	Star	NNP
26005	707	26	Brand	Brand	NNP
26005	707	27	Bacon	Bacon	NNP
26005	707	28	Panned	Panned	NNP
26005	707	29	,	,	,
26005	707	30	One	one	CD
26005	707	31	-	-	HYPH
26005	707	32	Egg	Egg	NNP
26005	707	33	Muffins	Muffins	NNPS
26005	707	34	,	,	,
26005	707	35	Coffee	Coffee	NNP
26005	707	36	.	.	.
26005	708	1	LUNCHEON	LUNCHEON	NNP
26005	708	2	--	--	:
26005	708	3	Veribest	Veribest	NNP
26005	708	4	Veal	Veal	NNP
26005	708	5	Loaf	loaf	NN
26005	708	6	with	with	IN
26005	708	7	White	White	NNP
26005	708	8	Sauce	Sauce	NNP
26005	708	9	and	and	CC
26005	708	10	Pimentos	Pimentos	NNP
26005	708	11	,	,	,
26005	708	12	Perfection	Perfection	NNP
26005	708	13	Salad	Salad	NNP
26005	708	14	,	,	,
26005	708	15	Swedish	swedish	JJ
26005	708	16	Rolls	roll	NNS
26005	708	17	,	,	,
26005	708	18	Sliced	Sliced	NNP
26005	708	19	Peaches	Peaches	NNPS
26005	708	20	and	and	CC
26005	708	21	Cream	Cream	NNP
26005	708	22	,	,	,
26005	708	23	Tea	tea	NN
26005	708	24	.	.	.
26005	709	1	DINNER	dinner	NN
26005	709	2	--	--	:
26005	709	3	Veribest	Veribest	NNP
26005	709	4	Ox	Ox	NNP
26005	709	5	Tail	Tail	NNP
26005	709	6	Soup	Soup	NNP
26005	709	7	,	,	,
26005	709	8	Escalloped	Escalloped	NNP
26005	709	9	Chicken	Chicken	NNP
26005	709	10	,	,	,
26005	709	11	Baked	Baked	NNP
26005	709	12	Bananas	Bananas	NNP
26005	709	13	,	,	,
26005	709	14	Asparagus	Asparagus	NNP
26005	709	15	Vinagrette	Vinagrette	NNP
26005	709	16	,	,	,
26005	709	17	Potatoes	Potatoes	NNP
26005	709	18	au	au	NNP
26005	709	19	Gratin	Gratin	NNP
26005	709	20	,	,	,
26005	709	21	Stuffed	Stuffed	NNP
26005	709	22	Cucumbers	Cucumbers	NNPS
26005	709	23	,	,	,
26005	709	24	Pineapple	Pineapple	NNP
26005	709	25	Short	Short	NNP
26005	709	26	Cake	Cake	NNP
26005	709	27	with	with	IN
26005	709	28	Whipped	Whipped	NNP
26005	709	29	Cream	Cream	NNP
26005	709	30	,	,	,
26005	709	31	Coffee	Coffee	NNP
26005	709	32	,	,	,
26005	709	33	Toasted	Toasted	NNP
26005	709	34	Crackers	Crackers	NNPS
26005	709	35	and	and	CC
26005	709	36	Cheese	Cheese	NNP
26005	709	37	.	.	.
26005	710	1	NORTH	NORTH	NNP
26005	710	2	DAKOTA	DAKOTA	VBD
26005	710	3	MRS	MRS	NNP
26005	710	4	.	.	.
26005	710	5	T.	T.	NNP
26005	710	6	J.	J.	NNP
26005	710	7	TIDEMANSON	TIDEMANSON	NNP
26005	710	8	,	,	,
26005	710	9	WYNDMERE	WYNDMERE	NNP
26005	710	10	BREAKFAST	BREAKFAST	NNP
26005	710	11	--	--	:
26005	710	12	Grapefruit	Grapefruit	NNP
26005	710	13	,	,	,
26005	710	14	Armour	Armour	NNP
26005	710	15	's	's	POS
26005	710	16	Star	Star	NNP
26005	710	17	Bacon	Bacon	NNP
26005	710	18	and	and	CC
26005	710	19	Eggs	Eggs	NNP
26005	710	20	,	,	,
26005	710	21	Muffins	Muffins	NNP
26005	710	22	,	,	,
26005	710	23	Coffee	Coffee	NNP
26005	710	24	.	.	.
26005	711	1	LUNCHEON	LUNCHEON	NNP
26005	711	2	--	--	:
26005	711	3	Veribest	Veribest	NNP
26005	711	4	Veal	Veal	NNP
26005	711	5	Loaf	Loaf	NNP
26005	711	6	,	,	,
26005	711	7	Celery	Celery	NNP
26005	711	8	and	and	CC
26005	711	9	Apple	Apple	NNP
26005	711	10	Salad	Salad	NNP
26005	711	11	,	,	,
26005	711	12	Corn	Corn	NNP
26005	711	13	Bread	Bread	NNP
26005	711	14	,	,	,
26005	711	15	Maple	Maple	NNP
26005	711	16	Syrup	Syrup	NNP
26005	711	17	,	,	,
26005	711	18	Tea	tea	NN
26005	711	19	.	.	.
26005	712	1	DINNER	dinner	NN
26005	712	2	--	--	:
26005	712	3	Veribest	Veribest	NNP
26005	712	4	Tomato	Tomato	NNP
26005	712	5	Bouillon	Bouillon	NNP
26005	712	6	,	,	,
26005	712	7	Armour	Armour	NNP
26005	712	8	's	's	POS
26005	712	9	Star	Star	NNP
26005	712	10	Ham	Ham	NNP
26005	712	11	Baked	Baked	NNP
26005	712	12	,	,	,
26005	712	13	Creamed	Creamed	NNP
26005	712	14	Potatoes	Potatoes	NNP
26005	712	15	,	,	,
26005	712	16	Creamed	Creamed	NNP
26005	712	17	Onions	Onions	NNPS
26005	712	18	,	,	,
26005	712	19	Lettuce	Lettuce	NNP
26005	712	20	Salad	Salad	NNP
26005	712	21	,	,	,
26005	712	22	Apple	Apple	NNP
26005	712	23	Pie	Pie	NNP
26005	712	24	.	.	.
26005	713	1	OHIO	OHIO	NNP
26005	713	2	MRS	MRS	NNP
26005	713	3	.	.	.
26005	713	4	E.	E.	NNP
26005	713	5	WIEMEYER	WIEMEYER	NNP
26005	713	6	,	,	,
26005	713	7	2860	2860	CD
26005	713	8	COLERAIN	COLERAIN	NNP
26005	713	9	AVE	AVE	NNP
26005	713	10	.	.	NNP
26005	713	11	,	,	,
26005	713	12	CINCINNATI	CINCINNATI	NNP
26005	713	13	BREAKFAST	BREAKFAST	NNP
26005	713	14	--	--	:
26005	713	15	Corn	Corn	NNP
26005	713	16	Fritters	Fritters	NNPS
26005	713	17	,	,	,
26005	713	18	Apple	Apple	NNP
26005	713	19	Sauce	Sauce	NNP
26005	713	20	,	,	,
26005	713	21	Fried	Fried	NNP
26005	713	22	Star	Star	NNP
26005	713	23	Ham	Ham	NNP
26005	713	24	and	and	CC
26005	713	25	Eggs	Eggs	NNP
26005	713	26	,	,	,
26005	713	27	Currant	Currant	NNP
26005	713	28	Bread	Bread	NNP
26005	713	29	,	,	,
26005	713	30	Coffee	Coffee	NNP
26005	713	31	.	.	.
26005	714	1	LUNCHEON	LUNCHEON	NNP
26005	714	2	--	--	:
26005	714	3	Roast	Roast	NNP
26005	714	4	Beef	Beef	NNP
26005	714	5	Pie	Pie	NNP
26005	714	6	,	,	,
26005	714	7	Fried	Fried	NNP
26005	714	8	Sweet	Sweet	NNP
26005	714	9	Potatoes	Potatoes	NNPS
26005	714	10	,	,	,
26005	714	11	Stuffed	Stuffed	NNP
26005	714	12	Tomatoes	Tomatoes	NNP
26005	714	13	,	,	,
26005	714	14	Soda	Soda	NNP
26005	714	15	Wafers	Wafers	NNP
26005	714	16	,	,	,
26005	714	17	Tomato	Tomato	NNP
26005	714	18	Bouillon	Bouillon	NNP
26005	714	19	,	,	,
26005	714	20	Grape	Grape	NNP
26005	714	21	Jelly	Jelly	NNP
26005	714	22	.	.	.
26005	715	1	DINNER	dinner	NN
26005	715	2	--	--	:
26005	715	3	Brunswick	Brunswick	NNP
26005	715	4	Stew	Stew	NNP
26005	715	5	made	make	VBD
26005	715	6	from	from	IN
26005	715	7	Veribest	Veribest	NNP
26005	715	8	Beef	Beef	NNP
26005	715	9	and	and	CC
26005	715	10	Chicken	Chicken	NNP
26005	715	11	,	,	,
26005	715	12	Lyonnaise	Lyonnaise	NNP
26005	715	13	Potatoes	Potatoes	NNP
26005	715	14	,	,	,
26005	715	15	Sliced	Sliced	NNP
26005	715	16	Tomatoes	Tomatoes	NNP
26005	715	17	,	,	,
26005	715	18	Custard	Custard	NNP
26005	715	19	Junket	Junket	NNP
26005	715	20	,	,	,
26005	715	21	Coffee	Coffee	NNP
26005	715	22	.	.	.
26005	716	1	OKLAHOMA	OKLAHOMA	NNP
26005	716	2	MRS	MRS	NNP
26005	716	3	.	.	.
26005	716	4	E.	E.	NNP
26005	716	5	ANDREWS	ANDREWS	NNP
26005	716	6	,	,	,
26005	716	7	625	625	CD
26005	716	8	W.	W.	NNP
26005	716	9	18TH	18th	CD
26005	716	10	ST	ST	NNP
26005	716	11	.	.	NNP
26005	716	12	,	,	,
26005	716	13	OKLAHOMA	OKLAHOMA	NNP
26005	716	14	CITY	CITY	NNP
26005	716	15	BREAKFAST	BREAKFAST	NNP
26005	716	16	--	--	:
26005	716	17	Grapefruit	Grapefruit	NNP
26005	716	18	with	with	IN
26005	716	19	Armour	Armour	NNP
26005	716	20	's	's	POS
26005	716	21	Grape	Grape	NNP
26005	716	22	Juice	Juice	NNP
26005	716	23	,	,	,
26005	716	24	Cereal	Cereal	NNP
26005	716	25	,	,	,
26005	716	26	Star	Star	NNP
26005	716	27	Ham	Ham	NNP
26005	716	28	,	,	,
26005	716	29	Poached	Poached	NNP
26005	716	30	Eggs	Eggs	NNP
26005	716	31	,	,	,
26005	716	32	Biscuits	Biscuits	NNPS
26005	716	33	,	,	,
26005	716	34	Coffee	Coffee	NNP
26005	716	35	.	.	.
26005	717	1	LUNCHEON	LUNCHEON	NNP
26005	717	2	--	--	:
26005	717	3	Bouillon	Bouillon	NNP
26005	717	4	(	(	-LRB-
26005	717	5	Armour	Armour	NNP
26005	717	6	's	's	POS
26005	717	7	Bouillon	Bouillon	NNP
26005	717	8	Cubes	Cubes	NNP
26005	717	9	)	)	-RRB-
26005	717	10	,	,	,
26005	717	11	Veribest	Veribest	NNP
26005	717	12	Creamed	Creamed	NNP
26005	717	13	Chicken	Chicken	NNP
26005	717	14	,	,	,
26005	717	15	Stuffed	Stuffed	NNP
26005	717	16	Tomatoes	Tomatoes	NNP
26005	717	17	,	,	,
26005	717	18	Rolls	Rolls	NNP
26005	717	19	,	,	,
26005	717	20	Hot	Hot	NNP
26005	717	21	Tea	Tea	NNP
26005	717	22	.	.	.
26005	718	1	DINNER	dinner	NN
26005	718	2	--	--	:
26005	718	3	Veribest	Veribest	NNP
26005	718	4	Vegetable	Vegetable	NNP
26005	718	5	Soup	Soup	NNP
26005	718	6	,	,	,
26005	718	7	Baked	Baked	NNP
26005	718	8	Star	Star	NNP
26005	718	9	Ham	Ham	NNP
26005	718	10	,	,	,
26005	718	11	Baked	Baked	NNP
26005	718	12	Sweet	Sweet	NNP
26005	718	13	Potatoes	Potatoes	NNPS
26005	718	14	,	,	,
26005	718	15	Escalloped	Escalloped	NNP
26005	718	16	Corn	Corn	NNP
26005	718	17	,	,	,
26005	718	18	Combination	Combination	NNP
26005	718	19	Salad	Salad	NNP
26005	718	20	,	,	,
26005	718	21	Apple	Apple	NNP
26005	718	22	Dumplings	Dumplings	NNPS
26005	718	23	,	,	,
26005	718	24	Coffee	Coffee	NNP
26005	718	25	.	.	.
26005	719	1	OREGON	oregon	JJ
26005	719	2	MRS	MRS	NNP
26005	719	3	.	.	.
26005	719	4	DAN	DAN	NNP
26005	719	5	FISHER	FISHER	NNP
26005	719	6	,	,	,
26005	719	7	BROWNSVILLE	BROWNSVILLE	NNP
26005	719	8	BREAKFAST	BREAKFAST	NNP
26005	719	9	--	--	:
26005	719	10	Cracked	crack	VBD
26005	719	11	Wheat	Wheat	NNP
26005	719	12	Mush	Mush	NNP
26005	719	13	with	with	IN
26005	719	14	Dates	Dates	NNPS
26005	719	15	,	,	,
26005	719	16	Mountain	Mountain	NNP
26005	719	17	Trout	Trout	NNP
26005	719	18	with	with	IN
26005	719	19	Star	Star	NNP
26005	719	20	Bacon	Bacon	NNP
26005	719	21	,	,	,
26005	719	22	Potato	Potato	NNP
26005	719	23	Chips	Chips	NNP
26005	719	24	,	,	,
26005	719	25	Strawberry	Strawberry	NNP
26005	719	26	Jam	Jam	NNP
26005	719	27	,	,	,
26005	719	28	Popovers	Popovers	NNP
26005	719	29	,	,	,
26005	719	30	Coffee	Coffee	NNP
26005	719	31	.	.	.
26005	720	1	DINNER	dinner	NN
26005	720	2	--	--	:
26005	720	3	Chicken	Chicken	NNP
26005	720	4	Bouillon	Bouillon	NNP
26005	720	5	(	(	-LRB-
26005	720	6	Armour	Armour	NNP
26005	720	7	's	's	POS
26005	720	8	Bouillon	Bouillon	NNP
26005	720	9	Cubes	Cubes	NNP
26005	720	10	)	)	-RRB-
26005	720	11	,	,	,
26005	720	12	Served	serve	VBN
26005	720	13	with	with	IN
26005	720	14	Popped	Popped	NNP
26005	720	15	Corn	Corn	NNP
26005	720	16	,	,	,
26005	720	17	Baked	Baked	NNP
26005	720	18	Ham	Ham	NNP
26005	720	19	in	in	IN
26005	720	20	Cider	Cider	NNP
26005	720	21	,	,	,
26005	720	22	Fried	Fried	NNP
26005	720	23	Apples	Apples	NNPS
26005	720	24	,	,	,
26005	720	25	Banana	Banana	NNP
26005	720	26	and	and	CC
26005	720	27	Peanut	Peanut	NNP
26005	720	28	Salad	Salad	NNP
26005	720	29	,	,	,
26005	720	30	Browned	Browned	NNP
26005	720	31	Potatoes	Potatoes	NNPS
26005	720	32	,	,	,
26005	720	33	Pineapple	Pineapple	NNP
26005	720	34	Cream	Cream	NNP
26005	720	35	Pie	Pie	NNP
26005	720	36	.	.	.
26005	721	1	SUPPER	supper	NN
26005	721	2	--	--	:
26005	721	3	Veal	veal	NN
26005	721	4	Loaf	loaf	NN
26005	721	5	(	(	-LRB-
26005	721	6	Veribest	Veribest	NNP
26005	721	7	)	)	-RRB-
26005	721	8	,	,	,
26005	721	9	Tomatoes	Tomatoes	NNPS
26005	721	10	Stuffed	Stuffed	NNP
26005	721	11	with	with	IN
26005	721	12	Corn	Corn	NNP
26005	721	13	,	,	,
26005	721	14	Wilted	Wilted	NNP
26005	721	15	Lettuce	Lettuce	NNP
26005	721	16	,	,	,
26005	721	17	Rye	Rye	NNP
26005	721	18	Bread	Bread	NNP
26005	721	19	,	,	,
26005	721	20	Cantaloupe	Cantaloupe	NNP
26005	721	21	filled	fill	VBD
26005	721	22	with	with	IN
26005	721	23	Grape	Grape	NNP
26005	721	24	Sherbet	Sherbet	NNP
26005	721	25	.	.	.
26005	722	1	PENNSYLVANIA	PENNSYLVANIA	NNP
26005	722	2	MRS	MRS	NNP
26005	722	3	.	.	NNP
26005	722	4	H.	H.	NNP
26005	722	5	C.	C.	NNP
26005	722	6	WEINSTOCK	WEINSTOCK	NNP
26005	722	7	,	,	,
26005	722	8	5410	5410	CD
26005	722	9	GIRARD	GIRARD	NNP
26005	722	10	AVE	AVE	NNP
26005	722	11	.	.	NNP
26005	722	12	,	,	,
26005	722	13	PHILADELPHIA	PHILADELPHIA	NNP
26005	722	14	BREAKFAST	BREAKFAST	NNP
26005	722	15	--	--	:
26005	722	16	Sliced	Sliced	NNP
26005	722	17	Bananas	Bananas	NNP
26005	722	18	and	and	CC
26005	722	19	Corn	Corn	NNP
26005	722	20	Flakes	Flakes	NNPS
26005	722	21	with	with	IN
26005	722	22	Sugar	Sugar	NNP
26005	722	23	and	and	CC
26005	722	24	Cream	Cream	NNP
26005	722	25	.	.	.
26005	723	1	Veribest	Veribest	NNP
26005	723	2	Sausage	Sausage	NNP
26005	723	3	on	on	IN
26005	723	4	Simon	Simon	NNP
26005	723	5	Pure	Pure	NNP
26005	723	6	Waffles	Waffles	NNP
26005	723	7	,	,	,
26005	723	8	Rolls	Rolls	NNP
26005	723	9	,	,	,
26005	723	10	Butter	Butter	NNP
26005	723	11	,	,	,
26005	723	12	Cocoa	Cocoa	NNP
26005	723	13	,	,	,
26005	723	14	Coffee	Coffee	NNP
26005	723	15	.	.	.
26005	724	1	LUNCHEON	LUNCHEON	NNP
26005	724	2	--	--	:
26005	724	3	Veribest	Veribest	NNP
26005	724	4	Tomato	Tomato	NNP
26005	724	5	Soup	Soup	NNP
26005	724	6	with	with	IN
26005	724	7	Croutons	Croutons	NNPS
26005	724	8	,	,	,
26005	724	9	Club	Club	NNP
26005	724	10	Sandwiches	sandwich	NNS
26005	724	11	(	(	-LRB-
26005	724	12	Veribest	Veribest	NNP
26005	724	13	Chicken	Chicken	NNP
26005	724	14	and	and	CC
26005	724	15	Star	Star	NNP
26005	724	16	Bacon	Bacon	NNP
26005	724	17	)	)	-RRB-
26005	724	18	,	,	,
26005	724	19	Creamed	Creamed	NNP
26005	724	20	Potatoes	Potatoes	NNP
26005	724	21	,	,	,
26005	724	22	Cakes	Cakes	NNP
26005	724	23	,	,	,
26005	724	24	Fruit	Fruit	NNP
26005	724	25	,	,	,
26005	724	26	Tea	tea	NN
26005	724	27	.	.	.
26005	725	1	DINNER	DINNER	NNP
26005	725	2	--	--	:
26005	725	3	Grape	Grape	NNP
26005	725	4	Fruit	Fruit	NNP
26005	725	5	Salad	Salad	NNP
26005	725	6	,	,	,
26005	725	7	Beef	Beef	NNP
26005	725	8	Bouillon	Bouillon	NNP
26005	725	9	(	(	-LRB-
26005	725	10	Armour	Armour	NNP
26005	725	11	's	's	POS
26005	725	12	Bouillon	Bouillon	NNP
26005	725	13	Cubes	Cubes	NNP
26005	725	14	)	)	-RRB-
26005	725	15	,	,	,
26005	725	16	Baked	Baked	NNP
26005	725	17	Star	Star	NNP
26005	725	18	Ham	Ham	NNP
26005	725	19	(	(	-LRB-
26005	725	20	Baked	Baked	NNP
26005	725	21	and	and	CC
26005	725	22	Served	serve	VBN
26005	725	23	with	with	IN
26005	725	24	Champagne	Champagne	NNP
26005	725	25	Sauce	Sauce	NNP
26005	725	26	)	)	-RRB-
26005	725	27	,	,	,
26005	725	28	Asparagus	Asparagus	NNP
26005	725	29	on	on	IN
26005	725	30	Toast	Toast	NNP
26005	725	31	,	,	,
26005	725	32	Mashed	Mashed	NNP
26005	725	33	Sweet	Sweet	NNP
26005	725	34	Potatoes	Potatoes	NNPS
26005	725	35	,	,	,
26005	725	36	Sliced	Sliced	NNP
26005	725	37	Tomatoes	Tomatoes	NNPS
26005	725	38	and	and	CC
26005	725	39	Lettuce	Lettuce	NNP
26005	725	40	,	,	,
26005	725	41	French	french	JJ
26005	725	42	Dressing	Dressing	NNP
26005	725	43	(	(	-LRB-
26005	725	44	Simon	Simon	NNP
26005	725	45	Pure	Pure	NNP
26005	725	46	)	)	-RRB-
26005	725	47	,	,	,
26005	725	48	Peach	Peach	NNP
26005	725	49	Dumplings	Dumplings	NNPS
26005	725	50	,	,	,
26005	725	51	Whole	Whole	NNP
26005	725	52	Wheat	Wheat	NNP
26005	725	53	Crackers	Crackers	NNPS
26005	725	54	and	and	CC
26005	725	55	Cheese	Cheese	NNP
26005	725	56	,	,	,
26005	725	57	Coffee	Coffee	NNP
26005	725	58	,	,	,
26005	725	59	Mints	Mints	NNP
26005	725	60	.	.	.
26005	726	1	RHODE	RHODE	NNP
26005	726	2	ISLAND	ISLAND	NNP
26005	726	3	MAUDE	MAUDE	NNP
26005	726	4	E.	E.	NNP
26005	726	5	SEARS	SEARS	NNP
26005	726	6	,	,	,
26005	726	7	10	10	CD
26005	726	8	VERNDALE	VERNDALE	NNP
26005	726	9	AVE	AVE	NNP
26005	726	10	.	.	NNP
26005	726	11	,	,	,
26005	726	12	PROVIDENCE	PROVIDENCE	NNP
26005	726	13	BREAKFAST	BREAKFAST	NNP
26005	726	14	--	--	:
26005	726	15	Bananas	Bananas	NNP
26005	726	16	,	,	,
26005	726	17	Hominy	Hominy	NNP
26005	726	18	with	with	IN
26005	726	19	Cream	Cream	NNP
26005	726	20	,	,	,
26005	726	21	Star	Star	NNP
26005	726	22	Ham	Ham	NNP
26005	726	23	with	with	IN
26005	726	24	Fried	Fried	NNP
26005	726	25	Eggs	Eggs	NNP
26005	726	26	,	,	,
26005	726	27	French	French	NNP
26005	726	28	Fried	Fried	NNP
26005	726	29	Potatoes	Potatoes	NNPS
26005	726	30	,	,	,
26005	726	31	Toast	Toast	NNP
26005	726	32	,	,	,
26005	726	33	Coffee	Coffee	NNP
26005	726	34	.	.	.
26005	727	1	LUNCHEON	LUNCHEON	NNP
26005	727	2	--	--	:
26005	727	3	Beef	Beef	NNP
26005	727	4	Bouillon	Bouillon	NNP
26005	727	5	(	(	-LRB-
26005	727	6	Armour	Armour	NNP
26005	727	7	's	's	POS
26005	727	8	Bouillon	Bouillon	NNP
26005	727	9	Cubes	Cubes	NNP
26005	727	10	)	)	-RRB-
26005	727	11	,	,	,
26005	727	12	Sliced	Sliced	NNP
26005	727	13	Tongue	Tongue	NNP
26005	727	14	with	with	IN
26005	727	15	Tomato	Tomato	NNP
26005	727	16	Sauce	Sauce	NNP
26005	727	17	,	,	,
26005	727	18	Cream	Cream	NNP
26005	727	19	of	of	IN
26005	727	20	Tartar	Tartar	NNP
26005	727	21	Biscuits	Biscuits	NNPS
26005	727	22	,	,	,
26005	727	23	Sliced	Sliced	NNP
26005	727	24	Peaches	Peaches	NNP
26005	727	25	,	,	,
26005	727	26	Honey	Honey	NNP
26005	727	27	Gingerbread	Gingerbread	NNP
26005	727	28	,	,	,
26005	727	29	Armour	Armour	NNP
26005	727	30	's	's	POS
26005	727	31	Grape	Grape	NNP
26005	727	32	Juice	Juice	NNP
26005	727	33	.	.	.
26005	728	1	DINNER	dinner	NN
26005	728	2	--	--	:
26005	728	3	Veribest	Veribest	NNP
26005	728	4	Tomato	Tomato	NNP
26005	728	5	Soup	Soup	NNP
26005	728	6	,	,	,
26005	728	7	Milk	Milk	NNP
26005	728	8	Crackers	Crackers	NNPS
26005	728	9	,	,	,
26005	728	10	Veribest	Veribest	NNP
26005	728	11	Creamed	Creamed	NNP
26005	728	12	Chicken	Chicken	NNP
26005	728	13	en	en	IN
26005	728	14	Casserole	Casserole	NNP
26005	728	15	,	,	,
26005	728	16	Baked	Baked	NNP
26005	728	17	Potatoes	Potatoes	NNPS
26005	728	18	,	,	,
26005	728	19	Apple	Apple	NNP
26005	728	20	Fritters	Fritters	NNPS
26005	728	21	,	,	,
26005	728	22	Stewed	Stewed	NNP
26005	728	23	Tomatoes	Tomatoes	NNP
26005	728	24	,	,	,
26005	728	25	Celery	Celery	NNP
26005	728	26	,	,	,
26005	728	27	Ambrosia	Ambrosia	NNP
26005	728	28	,	,	,
26005	728	29	Sponge	Sponge	NNP
26005	728	30	Cake	Cake	NNP
26005	728	31	,	,	,
26005	728	32	Coffee	Coffee	NNP
26005	728	33	.	.	.
26005	729	1	SOUTH	SOUTH	NNP
26005	729	2	CAROLINA	CAROLINA	NNP
26005	729	3	MRS	MRS	NNP
26005	729	4	.	.	.
26005	729	5	S.	S.	NNP
26005	729	6	E.	E.	NNP
26005	729	7	TRUE	TRUE	NNP
26005	729	8	,	,	,
26005	729	9	108	108	CD
26005	729	10	ST	ST	NNP
26005	729	11	.	.	.
26005	729	12	JOHN	JOHN	NNP
26005	729	13	ST	ST	NNP
26005	729	14	.	.	NNP
26005	729	15	,	,	,
26005	729	16	SPARTANBURG	SPARTANBURG	NNP
26005	729	17	BREAKFAST	BREAKFAST	NNP
26005	729	18	--	--	:
26005	729	19	Iced	Iced	NNP
26005	729	20	Cantaloupe	Cantaloupe	NNP
26005	729	21	,	,	,
26005	729	22	Cereal	Cereal	NNP
26005	729	23	and	and	CC
26005	729	24	Cream	Cream	NNP
26005	729	25	Poached	poach	VBN
26005	729	26	Eggs	Eggs	NNP
26005	729	27	on	on	IN
26005	729	28	Toast	Toast	NNP
26005	729	29	Garnished	Garnished	NNP
26005	729	30	with	with	IN
26005	729	31	Crisp	Crisp	NNP
26005	729	32	Star	Star	NNP
26005	729	33	Bacon	Bacon	NNP
26005	729	34	,	,	,
26005	729	35	Waffles	Waffles	NNP
26005	729	36	and	and	CC
26005	729	37	Maple	Maple	NNP
26005	729	38	Syrup	Syrup	NNP
26005	729	39	,	,	,
26005	729	40	Coffee	Coffee	NNP
26005	729	41	.	.	.
26005	730	1	DINNER	dinner	NN
26005	730	2	--	--	:
26005	730	3	Veribest	Veribest	NNP
26005	730	4	Tomato	Tomato	NNP
26005	730	5	Bouillon	Bouillon	NNP
26005	730	6	,	,	,
26005	730	7	Wafers	Wafers	NNPS
26005	730	8	,	,	,
26005	730	9	Broiled	broil	VBN
26005	730	10	Trout	Trout	NNP
26005	730	11	with	with	IN
26005	730	12	Mashed	Mashed	NNP
26005	730	13	Potatoes	Potatoes	NNP
26005	730	14	,	,	,
26005	730	15	Star	Star	NNP
26005	730	16	Boiled	Boiled	NNP
26005	730	17	Ham	Ham	NNP
26005	730	18	Sliced	Sliced	NNP
26005	730	19	Thin	Thin	NNP
26005	730	20	,	,	,
26005	730	21	Peas	Peas	NNPS
26005	730	22	in	in	IN
26005	730	23	Timbales	Timbales	NNPS
26005	730	24	,	,	,
26005	730	25	Macaroni	Macaroni	NNP
26005	730	26	au	au	NNP
26005	730	27	Gratin	Gratin	NNP
26005	730	28	,	,	,
26005	730	29	Rolls	Rolls	NNP
26005	730	30	,	,	,
26005	730	31	Sliced	Sliced	NNP
26005	730	32	Tomatoes	Tomatoes	NNP
26005	730	33	on	on	IN
26005	730	34	Lettuce	lettuce	NN
26005	730	35	with	with	IN
26005	730	36	Mayonnaise	Mayonnaise	NNP
26005	730	37	Dressing	Dressing	NNP
26005	730	38	,	,	,
26005	730	39	Caramel	Caramel	NNP
26005	730	40	Ice	Ice	NNP
26005	730	41	Cream	Cream	NNP
26005	730	42	,	,	,
26005	730	43	Cake	Cake	NNP
26005	730	44	,	,	,
26005	730	45	Coffee	Coffee	NNP
26005	730	46	.	.	.
26005	731	1	SUPPER	supper	NN
26005	731	2	--	--	:
26005	731	3	Veribest	Veribest	NNP
26005	731	4	Chicken	Chicken	NNP
26005	731	5	Sandwiches	Sandwiches	NNPS
26005	731	6	,	,	,
26005	731	7	Celery	Celery	NNP
26005	731	8	and	and	CC
26005	731	9	Nut	Nut	NNP
26005	731	10	Salad	Salad	NNP
26005	731	11	,	,	,
26005	731	12	Salted	Salted	NNP
26005	731	13	Crackers	Crackers	NNPS
26005	731	14	,	,	,
26005	731	15	Armour	Armour	NNP
26005	731	16	's	's	POS
26005	731	17	Grape	Grape	NNP
26005	731	18	Juice	Juice	NNP
26005	731	19	Sherbet	Sherbet	NNP
26005	731	20	,	,	,
26005	731	21	Oatmeal	Oatmeal	NNP
26005	731	22	Cakes	Cakes	NNPS
26005	731	23	,	,	,
26005	731	24	Iced	Iced	NNP
26005	731	25	Tea	Tea	NNP
26005	731	26	.	.	.
26005	732	1	SOUTH	SOUTH	NNP
26005	732	2	DAKOTA	dakota	IN
26005	732	3	MRS	MRS	NNP
26005	732	4	.	.	.
26005	732	5	WALTER	WALTER	NNP
26005	732	6	YORKER	YORKER	NNP
26005	732	7	,	,	,
26005	732	8	BOX	BOX	NNP
26005	732	9	471	471	CD
26005	732	10	,	,	,
26005	732	11	BERESFORD	BERESFORD	NNP
26005	732	12	BREAKFAST	BREAKFAST	NNP
26005	732	13	--	--	:
26005	732	14	Sliced	Sliced	NNP
26005	732	15	Peaches	Peaches	NNP
26005	732	16	,	,	,
26005	732	17	Creamed	Creamed	NNP
26005	732	18	Veribest	Veribest	NNP
26005	732	19	Dried	Dried	NNP
26005	732	20	Beef	Beef	NNP
26005	732	21	,	,	,
26005	732	22	Bran	Bran	NNP
26005	732	23	Muffins	Muffins	NNP
26005	732	24	,	,	,
26005	732	25	Raisin	Raisin	NNP
26005	732	26	Cookies	Cookies	NNPS
26005	732	27	,	,	,
26005	732	28	Coffee	Coffee	NNP
26005	732	29	.	.	.
26005	733	1	LUNCHEON	LUNCHEON	NNP
26005	733	2	--	--	:
26005	733	3	Veribest	Veribest	NNP
26005	733	4	Baked	Baked	NNP
26005	733	5	Beans	Beans	NNPS
26005	733	6	,	,	,
26005	733	7	Apple	Apple	NNP
26005	733	8	Sauce	Sauce	NNP
26005	733	9	,	,	,
26005	733	10	Rye	Rye	NNP
26005	733	11	Bread	Bread	NNP
26005	733	12	,	,	,
26005	733	13	Angel	Angel	NNP
26005	733	14	Food	Food	NNP
26005	733	15	Cake	Cake	NNP
26005	733	16	,	,	,
26005	733	17	Cocoa	Cocoa	NNP
26005	733	18	.	.	.
26005	734	1	DINNER	dinner	NN
26005	734	2	--	--	:
26005	734	3	Veribest	Veribest	NNP
26005	734	4	Tomato	Tomato	NNP
26005	734	5	Soup	Soup	NNP
26005	734	6	,	,	,
26005	734	7	Veribest	Veribest	NNP
26005	734	8	Roast	Roast	NNP
26005	734	9	Beef	Beef	NNP
26005	734	10	with	with	IN
26005	734	11	Cream	Cream	NNP
26005	734	12	Gravy	Gravy	NNP
26005	734	13	,	,	,
26005	734	14	Baked	Baked	NNP
26005	734	15	Sweet	Sweet	NNP
26005	734	16	Potatoes	Potatoes	NNPS
26005	734	17	,	,	,
26005	734	18	Pickled	Pickled	NNP
26005	734	19	Pears	Pears	NNP
26005	734	20	,	,	,
26005	734	21	Rolls	Rolls	NNP
26005	734	22	,	,	,
26005	734	23	Cream	Cream	NNP
26005	734	24	Pie	Pie	NNP
26005	734	25	,	,	,
26005	734	26	Coffee	Coffee	NNP
26005	734	27	,	,	,
26005	734	28	After	after	IN
26005	734	29	Dinner	Dinner	NNP
26005	734	30	Mints	Mints	NNP
26005	734	31	.	.	.
26005	735	1	TENNESSEE	TENNESSEE	NNP
26005	735	2	MISS	MISS	NNP
26005	735	3	ROBERTA	ROBERTA	NNP
26005	735	4	FRY	FRY	NNP
26005	735	5	,	,	,
26005	735	6	R.	R.	NNP
26005	735	7	F.	F.	NNP
26005	735	8	D.	D.	NNP
26005	735	9	NO	NO	NNP
26005	735	10	.	.	.
26005	736	1	10	10	CD
26005	736	2	,	,	,
26005	736	3	COLUMBIA	COLUMBIA	NNP
26005	736	4	BREAKFAST	breakfast	NN
26005	736	5	--	--	:
26005	736	6	Grapefruit	Grapefruit	NNP
26005	736	7	,	,	,
26005	736	8	Cream	Cream	NNP
26005	736	9	of	of	IN
26005	736	10	Wheat	Wheat	NNP
26005	736	11	,	,	,
26005	736	12	Star	Star	NNP
26005	736	13	Bacon	Bacon	NNP
26005	736	14	,	,	,
26005	736	15	Eggs	Eggs	NNP
26005	736	16	,	,	,
26005	736	17	Hot	Hot	NNP
26005	736	18	Biscuits	Biscuits	NNPS
26005	736	19	,	,	,
26005	736	20	Blackberry	Blackberry	NNP
26005	736	21	Jelly	Jelly	NNP
26005	736	22	,	,	,
26005	736	23	Coffee	Coffee	NNP
26005	736	24	.	.	.
26005	737	1	LUNCHEON	LUNCHEON	NNP
26005	737	2	--	--	:
26005	737	3	Veribest	Veribest	NNP
26005	737	4	Creamed	Creamed	NNP
26005	737	5	Chicken	Chicken	NNP
26005	737	6	,	,	,
26005	737	7	Tomato	Tomato	NNP
26005	737	8	and	and	CC
26005	737	9	Green	Green	NNP
26005	737	10	Pepper	Pepper	NNP
26005	737	11	Salad	Salad	NNP
26005	737	12	,	,	,
26005	737	13	Bread	Bread	NNP
26005	737	14	and	and	CC
26005	737	15	Butter	Butter	NNP
26005	737	16	Sandwiches	Sandwiches	NNPS
26005	737	17	,	,	,
26005	737	18	Applesauce	Applesauce	NNP
26005	737	19	,	,	,
26005	737	20	Doughnuts	Doughnuts	NNP
26005	737	21	,	,	,
26005	737	22	Iced	Iced	NNP
26005	737	23	Tea	Tea	NNP
26005	737	24	.	.	.
26005	738	1	DINNER	dinner	NN
26005	738	2	---	---	:
26005	738	3	Veribest	Veribest	NNP
26005	738	4	Tomato	Tomato	NNP
26005	738	5	Soup	Soup	NNP
26005	738	6	,	,	,
26005	738	7	Mashed	Mashed	NNP
26005	738	8	Potatoes	Potatoes	NNP
26005	738	9	,	,	,
26005	738	10	Veribest	Veribest	NNP
26005	738	11	Pork	Pork	NNP
26005	738	12	and	and	CC
26005	738	13	Beans	Beans	NNPS
26005	738	14	,	,	,
26005	738	15	Baked	Baked	NNP
26005	738	16	Star	Star	NNP
26005	738	17	Ham	Ham	NNP
26005	738	18	,	,	,
26005	738	19	Creamed	Creamed	NNP
26005	738	20	Peas	Peas	NNP
26005	738	21	,	,	,
26005	738	22	Hot	Hot	NNP
26005	738	23	Rolls	roll	NNS
26005	738	24	,	,	,
26005	738	25	Sweet	Sweet	NNP
26005	738	26	Pickles	Pickles	NNPS
26005	738	27	,	,	,
26005	738	28	Armour	Armour	NNP
26005	738	29	's	's	POS
26005	738	30	Grape	Grape	NNP
26005	738	31	Juice	Juice	NNP
26005	738	32	Sherbet	Sherbet	NNP
26005	738	33	,	,	,
26005	738	34	Cake	Cake	NNP
26005	738	35	,	,	,
26005	738	36	Coffee	Coffee	NNP
26005	738	37	.	.	.
26005	739	1	TEXAS	TEXAS	NNP
26005	739	2	MRS	MRS	NNP
26005	739	3	.	.	.
26005	739	4	M.	M.	NNP
26005	739	5	E.	E.	NNP
26005	739	6	SCOVILL	SCOVILL	NNP
26005	739	7	,	,	,
26005	739	8	KENEDY	KENEDY	NNP
26005	739	9	BREAKFAST	BREAKFAST	NNP
26005	739	10	--	--	:
26005	739	11	Fruit	Fruit	NNP
26005	739	12	,	,	,
26005	739	13	Oatmeal	Oatmeal	NNP
26005	739	14	with	with	IN
26005	739	15	Sugar	Sugar	NNP
26005	739	16	and	and	CC
26005	739	17	Cream	Cream	NNP
26005	739	18	,	,	,
26005	739	19	Frizzled	Frizzled	NNP
26005	739	20	Star	Star	NNP
26005	739	21	Ham	Ham	NNP
26005	739	22	and	and	CC
26005	739	23	Eggs	Eggs	NNP
26005	739	24	,	,	,
26005	739	25	Delmonico	Delmonico	NNP
26005	739	26	Potatoes	Potatoes	NNPS
26005	739	27	,	,	,
26005	739	28	Raised	Raised	NNP
26005	739	29	Biscuits	Biscuits	NNPS
26005	739	30	,	,	,
26005	739	31	Coffee	Coffee	NNP
26005	739	32	.	.	.
26005	740	1	LUNCHEON	LUNCHEON	NNP
26005	740	2	--	--	:
26005	740	3	Cream	Cream	NNP
26005	740	4	of	of	IN
26005	740	5	Tomato	Tomato	NNP
26005	740	6	Soup	Soup	NNP
26005	740	7	(	(	-LRB-
26005	740	8	Veribest	Veribest	NNP
26005	740	9	)	)	-RRB-
26005	740	10	,	,	,
26005	740	11	Veribest	Veribest	NNP
26005	740	12	Beef	Beef	NNP
26005	740	13	Loaf	Loaf	NNP
26005	740	14	,	,	,
26005	740	15	Tomato	Tomato	NNP
26005	740	16	Salad	Salad	NNP
26005	740	17	,	,	,
26005	740	18	Rye	Rye	NNP
26005	740	19	Bread	Bread	NNP
26005	740	20	,	,	,
26005	740	21	Butter	Butter	NNP
26005	740	22	,	,	,
26005	740	23	Nut	Nut	NNP
26005	740	24	Cake	Cake	NNP
26005	740	25	,	,	,
26005	740	26	Armour	Armour	NNP
26005	740	27	's	's	POS
26005	740	28	Grape	Grape	NNP
26005	740	29	Juice	Juice	NNP
26005	740	30	Punch	Punch	NNP
26005	740	31	.	.	.
26005	741	1	DINNER	dinner	NN
26005	741	2	--	--	:
26005	741	3	Armour	Armour	NNP
26005	741	4	's	's	POS
26005	741	5	Bouillon	Bouillon	NNP
26005	741	6	,	,	,
26005	741	7	Roast	Roast	NNP
26005	741	8	Loin	Loin	NNP
26005	741	9	of	of	IN
26005	741	10	Pork	Pork	NNP
26005	741	11	,	,	,
26005	741	12	Apple	Apple	NNP
26005	741	13	Sauce	Sauce	NNP
26005	741	14	,	,	,
26005	741	15	Rice	Rice	NNP
26005	741	16	,	,	,
26005	741	17	Creamed	Creamed	NNP
26005	741	18	Turnips	Turnips	NNP
26005	741	19	,	,	,
26005	741	20	Celery	Celery	NNP
26005	741	21	Mayonnaise	Mayonnaise	NNP
26005	741	22	,	,	,
26005	741	23	Wafers	Wafers	NNPS
26005	741	24	,	,	,
26005	741	25	Cheese	Cheese	NNP
26005	741	26	,	,	,
26005	741	27	Armour	Armour	NNP
26005	741	28	's	's	POS
26005	741	29	Mince	Mince	NNP
26005	741	30	Meat	Meat	NNP
26005	741	31	Tarts	Tarts	NNP
26005	741	32	,	,	,
26005	741	33	Coffee	Coffee	NNP
26005	741	34	.	.	.
26005	742	1	UTAH	UTAH	NNP
26005	742	2	MRS	MRS	NNP
26005	742	3	.	.	.
26005	742	4	EMMA	EMMA	NNP
26005	742	5	CALDWELL	CALDWELL	NNP
26005	742	6	,	,	,
26005	742	7	MURRAY	murray	NN
26005	742	8	BREAKFAST	breakfast	NN
26005	742	9	--	--	:
26005	742	10	Sliced	Sliced	NNP
26005	742	11	Peaches	Peaches	NNP
26005	742	12	,	,	,
26005	742	13	Grape	Grape	NNP
26005	742	14	-	-	HYPH
26005	742	15	Nuts	Nuts	NNPS
26005	742	16	and	and	CC
26005	742	17	Cream	Cream	NNP
26005	742	18	,	,	,
26005	742	19	Star	Star	NNP
26005	742	20	Ham	Ham	NNP
26005	742	21	fried	fry	VBD
26005	742	22	,	,	,
26005	742	23	Poached	poached	JJ
26005	742	24	Eggs	Eggs	NNP
26005	742	25	on	on	IN
26005	742	26	Toast	Toast	NNP
26005	742	27	,	,	,
26005	742	28	Graham	Graham	NNP
26005	742	29	Gems	Gems	NNP
26005	742	30	,	,	,
26005	742	31	Grapes	Grapes	NNP
26005	742	32	,	,	,
26005	742	33	Postum	Postum	NNP
26005	742	34	.	.	.
26005	743	1	LUNCHEON	LUNCHEON	NNP
26005	743	2	--	--	:
26005	743	3	Veribest	Veribest	NNP
26005	743	4	Cold	Cold	NNP
26005	743	5	Tongue	Tongue	NNP
26005	743	6	,	,	,
26005	743	7	Homemade	Homemade	NNP
26005	743	8	Mustard	Mustard	NNP
26005	743	9	Pickles	Pickles	NNPS
26005	743	10	,	,	,
26005	743	11	Sliced	Sliced	NNP
26005	743	12	Tomatoes	Tomatoes	NNP
26005	743	13	,	,	,
26005	743	14	Luncheon	Luncheon	NNP
26005	743	15	Rolls	Rolls	NNP
26005	743	16	,	,	,
26005	743	17	Peach	Peach	NNP
26005	743	18	Sherbet	Sherbet	NNP
26005	743	19	,	,	,
26005	743	20	Feather	Feather	NNP
26005	743	21	Cake	Cake	NNP
26005	743	22	,	,	,
26005	743	23	Ice	Ice	NNP
26005	743	24	Tea	Tea	NNP
26005	743	25	.	.	.
26005	744	1	DINNER	dinner	NN
26005	744	2	--	--	:
26005	744	3	Veribest	Veribest	NNP
26005	744	4	Tomato	Tomato	NNP
26005	744	5	Soup	Soup	NNP
26005	744	6	,	,	,
26005	744	7	Crackers	Crackers	NNPS
26005	744	8	,	,	,
26005	744	9	Veribest	Veribest	NNP
26005	744	10	Chicken	Chicken	NNP
26005	744	11	Creamed	Creamed	NNP
26005	744	12	,	,	,
26005	744	13	Mashed	Mashed	NNP
26005	744	14	Potatoes	Potatoes	NNP
26005	744	15	,	,	,
26005	744	16	Browned	Browned	NNP
26005	744	17	Cabbage	Cabbage	NNP
26005	744	18	,	,	,
26005	744	19	String	String	NNP
26005	744	20	Beans	Beans	NNPS
26005	744	21	,	,	,
26005	744	22	Cream	Cream	NNP
26005	744	23	Cocoanut	Cocoanut	NNP
26005	744	24	Pie	Pie	NNP
26005	744	25	,	,	,
26005	744	26	Watermelon	Watermelon	NNP
26005	744	27	,	,	,
26005	744	28	Coffee	Coffee	NNP
26005	744	29	.	.	.
26005	745	1	VERMONT	VERMONT	NNP
26005	745	2	MRS	MRS	NNP
26005	745	3	.	.	.
26005	745	4	HENRY	HENRY	NNP
26005	745	5	J.	J.	NNP
26005	745	6	MCNALLY	MCNALLY	NNP
26005	745	7	,	,	,
26005	745	8	91	91	CD
26005	745	9	CHERRY	CHERRY	NNP
26005	745	10	ST	ST	NNP
26005	745	11	.	.	NNP
26005	745	12	,	,	,
26005	745	13	BURLINGTON	BURLINGTON	NNP
26005	745	14	BREAKFAST	BREAKFAST	NNP
26005	745	15	--	--	:
26005	745	16	Peaches	Peaches	NNP
26005	745	17	and	and	CC
26005	745	18	Cream	Cream	NNP
26005	745	19	,	,	,
26005	745	20	Broiled	Broiled	NNP
26005	745	21	Star	Star	NNP
26005	745	22	Ham	Ham	NNP
26005	745	23	,	,	,
26005	745	24	Creamed	Creamed	NNP
26005	745	25	Potatoes	Potatoes	NNP
26005	745	26	,	,	,
26005	745	27	Poached	Poached	NNP
26005	745	28	Eggs	Eggs	NNP
26005	745	29	,	,	,
26005	745	30	Triscuit	Triscuit	NNP
26005	745	31	,	,	,
26005	745	32	Graham	Graham	NNP
26005	745	33	Muffins	Muffins	NNP
26005	745	34	and	and	CC
26005	745	35	Postum	Postum	NNP
26005	745	36	.	.	.
26005	746	1	LUNCHEON	LUNCHEON	NNP
26005	746	2	--	--	:
26005	746	3	Armour	Armour	NNP
26005	746	4	's	's	POS
26005	746	5	Beef	Beef	NNP
26005	746	6	Bouillon	Bouillon	NNP
26005	746	7	,	,	,
26005	746	8	Chicken	Chicken	NNP
26005	746	9	Salad	Salad	NNP
26005	746	10	from	from	IN
26005	746	11	Veribest	Veribest	NNP
26005	746	12	Chicken	Chicken	NNP
26005	746	13	,	,	,
26005	746	14	Brown	Brown	NNP
26005	746	15	Bread	Bread	NNP
26005	746	16	and	and	CC
26005	746	17	Butter	Butter	NNP
26005	746	18	Sandwiches	Sandwiches	NNPS
26005	746	19	,	,	,
26005	746	20	Sunshine	Sunshine	NNP
26005	746	21	Cookies	Cookies	NNPS
26005	746	22	,	,	,
26005	746	23	Armour	Armour	NNP
26005	746	24	's	's	POS
26005	746	25	Grape	Grape	NNP
26005	746	26	Juice	Juice	NNP
26005	746	27	.	.	.
26005	747	1	DINNER	dinner	NN
26005	747	2	--	--	:
26005	747	3	Stuffed	stuff	VBD
26005	747	4	Tomatoes	Tomatoes	NNP
26005	747	5	on	on	IN
26005	747	6	Lettuce	lettuce	NN
26005	747	7	Leaves	Leaves	NNPS
26005	747	8	with	with	IN
26005	747	9	Mayonnaise	Mayonnaise	NNP
26005	747	10	Dressing	Dressing	NNP
26005	747	11	,	,	,
26005	747	12	Veribest	Veribest	NNP
26005	747	13	Beef	Beef	NNP
26005	747	14	Loaf	Loaf	NNP
26005	747	15	with	with	IN
26005	747	16	Brown	Brown	NNP
26005	747	17	Sauce	Sauce	NNP
26005	747	18	flavored	flavor	VBD
26005	747	19	with	with	IN
26005	747	20	Armour	Armour	NNP
26005	747	21	's	's	POS
26005	747	22	Extract	Extract	NNP
26005	747	23	of	of	IN
26005	747	24	Beef	Beef	NNP
26005	747	25	,	,	,
26005	747	26	Riced	Riced	NNP
26005	747	27	Potatoes	Potatoes	NNP
26005	747	28	,	,	,
26005	747	29	Evergreen	Evergreen	NNP
26005	747	30	Corn	Corn	NNP
26005	747	31	on	on	IN
26005	747	32	Cobb	Cobb	NNP
26005	747	33	,	,	,
26005	747	34	Beet	Beet	NNP
26005	747	35	Pickles	Pickles	NNPS
26005	747	36	,	,	,
26005	747	37	Bread	Bread	NNP
26005	747	38	and	and	CC
26005	747	39	Butter	Butter	NNP
26005	747	40	,	,	,
26005	747	41	Armour	Armour	NNP
26005	747	42	's	's	POS
26005	747	43	Grape	Grape	NNP
26005	747	44	Juice	Juice	NNP
26005	747	45	Frappe	Frappe	NNP
26005	747	46	,	,	,
26005	747	47	Chocolate	Chocolate	NNP
26005	747	48	Tokens	Tokens	NNP
26005	747	49	,	,	,
26005	747	50	Coffee	Coffee	NNP
26005	747	51	.	.	.
26005	748	1	VIRGINIA	VIRGINIA	NNP
26005	748	2	MISS	MISS	NNP
26005	748	3	ELSIE	ELSIE	NNP
26005	748	4	A.	a.	NN
26005	748	5	SHEETZ	sheetz	NN
26005	748	6	,	,	,
26005	748	7	715	715	CD
26005	748	8	E.	E.	NNP
26005	748	9	GRACE	GRACE	NNP
26005	748	10	ST	ST	NNP
26005	748	11	.	.	NNP
26005	748	12	,	,	,
26005	748	13	RICHMOND	RICHMOND	NNP
26005	748	14	BREAKFAST	BREAKFAST	NNP
26005	748	15	--	--	:
26005	748	16	Cereal	cereal	NN
26005	748	17	,	,	,
26005	748	18	Fried	Fried	NNP
26005	748	19	Apples	Apples	NNP
26005	748	20	with	with	IN
26005	748	21	Star	Star	NNP
26005	748	22	Bacon	Bacon	NNP
26005	748	23	,	,	,
26005	748	24	Cornmeal	Cornmeal	NNP
26005	748	25	Muffins	Muffins	NNP
26005	748	26	,	,	,
26005	748	27	Coffee	Coffee	NNP
26005	748	28	.	.	.
26005	749	1	DINNER	dinner	NN
26005	749	2	--	--	:
26005	749	3	Bouillon	Bouillon	NNP
26005	749	4	from	from	IN
26005	749	5	Armour	Armour	NNP
26005	749	6	's	's	POS
26005	749	7	Bouillon	Bouillon	NNP
26005	749	8	Cubes	Cubes	NNP
26005	749	9	,	,	,
26005	749	10	Veribest	Veribest	NNP
26005	749	11	Chicken	Chicken	NNP
26005	749	12	Pie	Pie	NNP
26005	749	13	,	,	,
26005	749	14	Creamed	Creamed	NNP
26005	749	15	Peas	Peas	NNP
26005	749	16	and	and	CC
26005	749	17	Carrots	Carrots	NNPS
26005	749	18	,	,	,
26005	749	19	Potato	Potato	NNP
26005	749	20	Salad	Salad	NNP
26005	749	21	,	,	,
26005	749	22	Hot	Hot	NNP
26005	749	23	Rolls	Rolls	NNPS
26005	749	24	,	,	,
26005	749	25	Date	Date	NNP
26005	749	26	Pudding	Pudding	NNP
26005	749	27	,	,	,
26005	749	28	Coffee	Coffee	NNP
26005	749	29	.	.	.
26005	750	1	SUPPER	SUPPER	NNP
26005	750	2	--	--	:
26005	750	3	Armour	Armour	NNP
26005	750	4	's	's	POS
26005	750	5	Tomato	Tomato	NNP
26005	750	6	Soup	Soup	NNP
26005	750	7	with	with	IN
26005	750	8	Croutons	Croutons	NNPS
26005	750	9	,	,	,
26005	750	10	Veribest	Veribest	NNP
26005	750	11	Bean	Bean	NNP
26005	750	12	and	and	CC
26005	750	13	Celery	Celery	NNP
26005	750	14	Salad	Salad	NNP
26005	750	15	,	,	,
26005	750	16	Cold	Cold	NNP
26005	750	17	Sliced	Sliced	NNP
26005	750	18	Tongue	Tongue	NNP
26005	750	19	,	,	,
26005	750	20	Hot	Hot	NNP
26005	750	21	Biscuits	Biscuits	NNPS
26005	750	22	,	,	,
26005	750	23	Jelly	Jelly	NNP
26005	750	24	,	,	,
26005	750	25	Tea	tea	NN
26005	750	26	.	.	.
26005	751	1	WASHINGTON	WASHINGTON	NNP
26005	751	2	MISS	MISS	NNP
26005	751	3	B.	B.	NNP
26005	751	4	E.	E.	NNP
26005	751	5	SMITH	SMITH	NNP
26005	751	6	,	,	,
26005	751	7	R.	R.	NNP
26005	751	8	F.	F.	NNP
26005	751	9	D.	D.	NNP
26005	751	10	NO	NO	NNP
26005	751	11	.	.	.
26005	752	1	36	36	CD
26005	752	2	,	,	,
26005	752	3	BURTON	BURTON	NNP
26005	752	4	BREAKFAST	BREAKFAST	NNP
26005	752	5	--	--	:
26005	752	6	Iced	Iced	NNP
26005	752	7	Cantaloupe	Cantaloupe	NNP
26005	752	8	,	,	,
26005	752	9	Armour	Armour	NNP
26005	752	10	's	's	POS
26005	752	11	Fancy	Fancy	NNP
26005	752	12	Select	Select	NNP
26005	752	13	Eggs	Eggs	NNP
26005	752	14	fried	fry	VBN
26005	752	15	with	with	IN
26005	752	16	Armour	Armour	NNP
26005	752	17	's	's	POS
26005	752	18	Star	Star	NNP
26005	752	19	Bacon	Bacon	NNP
26005	752	20	,	,	,
26005	752	21	Corn	Corn	NNP
26005	752	22	Muffins	Muffins	NNPS
26005	752	23	,	,	,
26005	752	24	Coffee	Coffee	NNP
26005	752	25	.	.	.
26005	753	1	LUNCHEON	LUNCHEON	NNP
26005	753	2	--	--	:
26005	753	3	Veribest	Veribest	NNP
26005	753	4	Pork	Pork	NNP
26005	753	5	and	and	CC
26005	753	6	Beans	Beans	NNPS
26005	753	7	,	,	,
26005	753	8	Cucumber	Cucumber	NNP
26005	753	9	and	and	CC
26005	753	10	Tomato	Tomato	NNP
26005	753	11	Salad	Salad	NNP
26005	753	12	,	,	,
26005	753	13	Devil	Devil	NNP
26005	753	14	's	's	POS
26005	753	15	Cake	Cake	NNP
26005	753	16	,	,	,
26005	753	17	Sliced	Sliced	NNP
26005	753	18	Peaches	Peaches	NNPS
26005	753	19	,	,	,
26005	753	20	Tea	tea	NN
26005	753	21	.	.	.
26005	754	1	DINNER	dinner	NN
26005	754	2	--	--	:
26005	754	3	Veribest	Veribest	NNP
26005	754	4	Tomato	Tomato	NNP
26005	754	5	Soup	Soup	NNP
26005	754	6	,	,	,
26005	754	7	Veribest	Veribest	NNP
26005	754	8	Boned	Boned	NNP
26005	754	9	Chicken	Chicken	NNP
26005	754	10	in	in	IN
26005	754	11	Bechamel	Bechamel	NNP
26005	754	12	Sauce	Sauce	NNP
26005	754	13	,	,	,
26005	754	14	French	French	NNP
26005	754	15	Fried	Fried	NNP
26005	754	16	Potatoes	Potatoes	NNPS
26005	754	17	,	,	,
26005	754	18	Cauliflower	Cauliflower	NNP
26005	754	19	,	,	,
26005	754	20	Blackberry	Blackberry	NNP
26005	754	21	Pie	Pie	NNP
26005	754	22	,	,	,
26005	754	23	Cheese	Cheese	NNP
26005	754	24	,	,	,
26005	754	25	Coffee	Coffee	NNP
26005	754	26	.	.	.
26005	755	1	WEST	WEST	NNP
26005	755	2	VIRGINIA	VIRGINIA	NNP
26005	755	3	MRS	MRS	NNP
26005	755	4	.	.	.
26005	755	5	M.	M.	NNP
26005	755	6	L.	L.	NNP
26005	755	7	WHITE	WHITE	NNP
26005	755	8	,	,	,
26005	755	9	1409	1409	CD
26005	755	10	MAGAZINE	MAGAZINE	NNP
26005	755	11	ST	ST	NNP
26005	755	12	.	.	NNP
26005	755	13	,	,	,
26005	755	14	CHARLESTON	CHARLESTON	NNP
26005	755	15	BREAKFAST	BREAKFAST	NNP
26005	755	16	--	--	:
26005	755	17	Cream	Cream	NNP
26005	755	18	of	of	IN
26005	755	19	Wheat	Wheat	NNP
26005	755	20	with	with	IN
26005	755	21	Maple	Maple	NNP
26005	755	22	Syrup	Syrup	NNP
26005	755	23	,	,	,
26005	755	24	Fried	Fried	NNP
26005	755	25	Star	Star	NNP
26005	755	26	Ham	Ham	NNP
26005	755	27	and	and	CC
26005	755	28	Eggs	Eggs	NNP
26005	755	29	,	,	,
26005	755	30	Hot	Hot	NNP
26005	755	31	Biscuits	Biscuits	NNPS
26005	755	32	and	and	CC
26005	755	33	Butter	Butter	NNP
26005	755	34	,	,	,
26005	755	35	Coffee	Coffee	NNP
26005	755	36	.	.	.
26005	756	1	LUNCHEON	LUNCHEON	NNP
26005	756	2	--	--	:
26005	756	3	Corn	corn	NN
26005	756	4	Beef	Beef	NNP
26005	756	5	Hash	Hash	NNP
26005	756	6	,	,	,
26005	756	7	Baked	Baked	NNP
26005	756	8	Apples	Apples	NNPS
26005	756	9	,	,	,
26005	756	10	Potato	Potato	NNP
26005	756	11	Salad	Salad	NNP
26005	756	12	,	,	,
26005	756	13	Lettuce	Lettuce	NNP
26005	756	14	,	,	,
26005	756	15	Cream	Cream	NNP
26005	756	16	Cake	Cake	NNP
26005	756	17	,	,	,
26005	756	18	Tea	tea	NN
26005	756	19	.	.	.
26005	757	1	DINNER	dinner	NN
26005	757	2	--	--	:
26005	757	3	Tomato	Tomato	NNP
26005	757	4	Soup	Soup	NNP
26005	757	5	(	(	-LRB-
26005	757	6	Veribest	Veribest	NNP
26005	757	7	)	)	-RRB-
26005	757	8	,	,	,
26005	757	9	Cream	Cream	NNP
26005	757	10	Potatoes	Potatoes	NNPS
26005	757	11	,	,	,
26005	757	12	String	String	NNP
26005	757	13	Bean	Bean	NNP
26005	757	14	Salad	Salad	NNP
26005	757	15	,	,	,
26005	757	16	Sliced	Sliced	NNP
26005	757	17	Tomatoes	Tomatoes	NNP
26005	757	18	,	,	,
26005	757	19	Pickles	Pickles	NNPS
26005	757	20	,	,	,
26005	757	21	Sliced	Sliced	NNP
26005	757	22	Star	Star	NNP
26005	757	23	Ham	Ham	NNP
26005	757	24	,	,	,
26005	757	25	Hot	Hot	NNP
26005	757	26	Rolls	Rolls	NNPS
26005	757	27	,	,	,
26005	757	28	Coffee	Coffee	NNP
26005	757	29	.	.	.
26005	758	1	WISCONSIN	WISCONSIN	NNP
26005	758	2	MISS	MISS	NNP
26005	758	3	GENEVIEVE	genevieve	RB
26005	758	4	RAYMOND	RAYMOND	NNS
26005	758	5	,	,	,
26005	758	6	EAGLE	EAGLE	NNP
26005	758	7	RIVER	RIVER	NNP
26005	758	8	BREAKFAST	breakfast	NN
26005	758	9	--	--	:
26005	758	10	Cereal	cereal	NN
26005	758	11	with	with	IN
26005	758	12	Dates	Dates	NNPS
26005	758	13	,	,	,
26005	758	14	Broiled	Broiled	NNP
26005	758	15	Star	Star	NNP
26005	758	16	Bacon	Bacon	NNP
26005	758	17	,	,	,
26005	758	18	Buttered	Buttered	NNP
26005	758	19	Toast	Toast	NNP
26005	758	20	,	,	,
26005	758	21	Boiled	Boiled	NNP
26005	758	22	Eggs	Eggs	NNP
26005	758	23	,	,	,
26005	758	24	Coffee	Coffee	NNP
26005	758	25	.	.	.
26005	759	1	LUNCHEON	LUNCHEON	NNP
26005	759	2	--	--	:
26005	759	3	Veribest	Veribest	NNP
26005	759	4	Vegetable	Vegetable	NNP
26005	759	5	Soup	Soup	NNP
26005	759	6	with	with	IN
26005	759	7	Crisp	Crisp	NNP
26005	759	8	Crackers	Crackers	NNPS
26005	759	9	,	,	,
26005	759	10	Celery	Celery	NNP
26005	759	11	,	,	,
26005	759	12	Stewed	Stewed	NNP
26005	759	13	Figs	Figs	NNPS
26005	759	14	,	,	,
26005	759	15	Chocolate	Chocolate	NNP
26005	759	16	Marble	Marble	NNP
26005	759	17	Cake	Cake	NNP
26005	759	18	,	,	,
26005	759	19	Armour	Armour	NNP
26005	759	20	's	's	POS
26005	759	21	Grape	Grape	NNP
26005	759	22	Juice	Juice	NNP
26005	759	23	.	.	.
26005	760	1	DINNER	dinner	NN
26005	760	2	--	--	:
26005	760	3	Veribest	Veribest	NNP
26005	760	4	Chicken	Chicken	NNP
26005	760	5	Fricasseed	Fricasseed	NNP
26005	760	6	,	,	,
26005	760	7	Mashed	Mashed	NNP
26005	760	8	Potatoes	Potatoes	NNP
26005	760	9	,	,	,
26005	760	10	Baked	Baked	NNP
26005	760	11	Squash	Squash	NNP
26005	760	12	,	,	,
26005	760	13	Creamed	Creamed	NNP
26005	760	14	Turnips	Turnips	NNP
26005	760	15	,	,	,
26005	760	16	Green	Green	NNP
26005	760	17	Tomato	Tomato	NNP
26005	760	18	Pickle	Pickle	NNP
26005	760	19	,	,	,
26005	760	20	Watermelon	Watermelon	NNP
26005	760	21	,	,	,
26005	760	22	Pumpkin	Pumpkin	NNP
26005	760	23	Pie	Pie	NNP
26005	760	24	,	,	,
26005	760	25	Coffee	Coffee	NNP
26005	760	26	.	.	.
26005	761	1	WYOMING	WYOMING	NNP
26005	761	2	MRS	MRS	NNP
26005	761	3	.	.	NNP
26005	761	4	A.	A.	NNP
26005	761	5	M.	M.	NNP
26005	761	6	HUMPHRY	HUMPHRY	NNP
26005	761	7	,	,	,
26005	761	8	646	646	CD
26005	761	9	SUMMER	SUMMER	NNP
26005	761	10	ST	ST	NNP
26005	761	11	.	.	NNP
26005	761	12	,	,	,
26005	761	13	SHERIDAN	SHERIDAN	NNP
26005	761	14	BREAKFAST	BREAKFAST	NNP
26005	761	15	--	--	:
26005	761	16	Graham	Graham	NNP
26005	761	17	Porridge	Porridge	NNP
26005	761	18	with	with	IN
26005	761	19	Dates	Dates	NNPS
26005	761	20	,	,	,
26005	761	21	Fried	Fried	NNP
26005	761	22	Star	Star	NNP
26005	761	23	Ham	Ham	NNP
26005	761	24	and	and	CC
26005	761	25	Eggs	Eggs	NNP
26005	761	26	,	,	,
26005	761	27	Dry	Dry	NNP
26005	761	28	Toast	Toast	NNP
26005	761	29	and	and	CC
26005	761	30	Butter	Butter	NNP
26005	761	31	,	,	,
26005	761	32	Coffee	Coffee	NNP
26005	761	33	.	.	.
26005	762	1	LUNCHEON	LUNCHEON	NNP
26005	762	2	--	--	:
26005	762	3	Veribest	Veribest	NNP
26005	762	4	Chicken	Chicken	NNP
26005	762	5	Sandwiches	Sandwiches	NNPS
26005	762	6	,	,	,
26005	762	7	Creamed	Creamed	NNP
26005	762	8	Potatoes	Potatoes	NNP
26005	762	9	,	,	,
26005	762	10	Tomato	Tomato	NNP
26005	762	11	and	and	CC
26005	762	12	Lettuce	Lettuce	NNP
26005	762	13	Salad	Salad	NNP
26005	762	14	,	,	,
26005	762	15	Hot	Hot	NNP
26005	762	16	Doughnuts	doughnut	NNS
26005	762	17	(	(	-LRB-
26005	762	18	Armour	Armour	NNP
26005	762	19	's	's	POS
26005	762	20	Simon	Simon	NNP
26005	762	21	Pure	Pure	NNP
26005	762	22	Leaf	Leaf	NNP
26005	762	23	Lard	Lard	NNP
26005	762	24	)	)	-RRB-
26005	762	25	,	,	,
26005	762	26	Tea	tea	NN
26005	762	27	.	.	.
26005	763	1	DINNER	dinner	NN
26005	763	2	--	--	:
26005	763	3	Veribest	Veribest	NNP
26005	763	4	Vegetable	Vegetable	NNP
26005	763	5	Soup	soup	NN
26005	763	6	with	with	IN
26005	763	7	Croutons	Croutons	NNPS
26005	763	8	,	,	,
26005	763	9	Veribest	Veribest	NNP
26005	763	10	Roast	Roast	NNP
26005	763	11	Beef	Beef	NNP
26005	763	12	,	,	,
26005	763	13	Brown	Brown	NNP
26005	763	14	Sauce	Sauce	NNP
26005	763	15	,	,	,
26005	763	16	Browned	Browned	NNP
26005	763	17	Potatoes	Potatoes	NNP
26005	763	18	,	,	,
26005	763	19	Cauliflower	Cauliflower	NNP
26005	763	20	au	au	NNP
26005	763	21	Gratin	Gratin	NNP
26005	763	22	,	,	,
26005	763	23	Rolls	Rolls	NNP
26005	763	24	,	,	,
26005	763	25	Beet	Beet	NNP
26005	763	26	Pickles	Pickles	NNPS
26005	763	27	,	,	,
26005	763	28	Armour	Armour	NNP
26005	763	29	's	's	POS
26005	763	30	Grape	Grape	NNP
26005	763	31	Juice	Juice	NNP
26005	763	32	Sherbet	Sherbet	NNP
26005	763	33	,	,	,
26005	763	34	Cake	Cake	NNP
26005	763	35	,	,	,
26005	763	36	Nuts	Nuts	NNP
26005	763	37	,	,	,
26005	763	38	Coffee	Coffee	NNP
26005	763	39	.	.	.
26005	764	1	CANADA	CANADA	NNP
26005	764	2	MRS	MRS	NNP
26005	764	3	.	.	.
26005	764	4	G.	G.	NNP
26005	764	5	E.	E.	NNP
26005	764	6	POSTE	POSTE	NNP
26005	764	7	,	,	,
26005	764	8	231	231	CD
26005	764	9	MOSS	MOSS	NNP
26005	764	10	ST	ST	NNP
26005	764	11	.	.	NNP
26005	764	12	,	,	,
26005	764	13	VICTORIA	VICTORIA	NNP
26005	764	14	,	,	,
26005	764	15	B.	B.	NNP
26005	764	16	C.	C.	NNP
26005	764	17	BREAKFAST	BREAKFAST	NNP
26005	764	18	--	--	:
26005	764	19	Oranges	orange	NNS
26005	764	20	,	,	,
26005	764	21	Wheat	Wheat	NNP
26005	764	22	Flakes	Flakes	NNP
26005	764	23	with	with	IN
26005	764	24	Cream	Cream	NNP
26005	764	25	,	,	,
26005	764	26	Baked	Baked	NNP
26005	764	27	Hash	Hash	NNP
26005	764	28	(	(	-LRB-
26005	764	29	Veribest	Veribest	NNP
26005	764	30	Beef	Beef	NNP
26005	764	31	)	)	-RRB-
26005	764	32	,	,	,
26005	764	33	Preserved	Preserved	NNP
26005	764	34	Peaches	Peaches	NNP
26005	764	35	,	,	,
26005	764	36	Muffins	Muffins	NNP
26005	764	37	,	,	,
26005	764	38	Coffee	Coffee	NNP
26005	764	39	.	.	.
26005	765	1	DINNER	dinner	NN
26005	765	2	--	--	:
26005	765	3	Veribest	Veribest	NNP
26005	765	4	Tomato	Tomato	NNP
26005	765	5	Soup	Soup	NNP
26005	765	6	,	,	,
26005	765	7	Baked	Baked	NNP
26005	765	8	Stuffed	Stuffed	NNP
26005	765	9	(	(	-LRB-
26005	765	10	Star	Star	NNP
26005	765	11	)	)	-RRB-
26005	765	12	Ham	Ham	NNP
26005	765	13	,	,	,
26005	765	14	Mashed	Mashed	NNP
26005	765	15	Potatoes	Potatoes	NNP
26005	765	16	,	,	,
26005	765	17	Creamed	Creamed	NNP
26005	765	18	Cauliflower	Cauliflower	NNP
26005	765	19	,	,	,
26005	765	20	Pickled	Pickled	NNP
26005	765	21	Carrots	Carrots	NNP
26005	765	22	,	,	,
26005	765	23	Chocolate	Chocolate	NNP
26005	765	24	Pie	Pie	NNP
26005	765	25	,	,	,
26005	765	26	Tea	tea	NN
26005	765	27	.	.	.
26005	766	1	SUPPER	supper	NN
26005	766	2	--	--	:
26005	766	3	Sliced	Sliced	NNP
26005	766	4	Meat	Meat	NNP
26005	766	5	Loaf	Loaf	NNP
26005	766	6	,	,	,
26005	766	7	Potato	Potato	NNP
26005	766	8	Salad	Salad	NNP
26005	766	9	Garnished	Garnished	NNP
26005	766	10	with	with	IN
26005	766	11	Sliced	Sliced	NNP
26005	766	12	Hard	hard	JJ
26005	766	13	Boiled	boiled	JJ
26005	766	14	Eggs	Eggs	NNP
26005	766	15	and	and	CC
26005	766	16	Parsley	Parsley	NNP
26005	766	17	,	,	,
26005	766	18	Raspberry	Raspberry	NNP
26005	766	19	Preserve	Preserve	NNP
26005	766	20	,	,	,
26005	766	21	Cheese	Cheese	NNP
26005	766	22	,	,	,
26005	766	23	Lemon	Lemon	NNP
26005	766	24	Tarts	Tarts	NNP
26005	766	25	,	,	,
26005	766	26	Cake	Cake	NNP
26005	766	27	,	,	,
26005	766	28	Cocoa	Cocoa	NNP
26005	766	29	.	.	.
26005	767	1	Little	little	JJ
26005	767	2	Stories	story	NNS
26005	767	3	by	by	IN
26005	767	4	Our	-PRON-	PRP$
26005	767	5	Readers	reader	NNS
26005	767	6	A	A	NNP
26005	767	7	Ham	Ham	NNP
26005	767	8	Story	Story	NNP
26005	767	9	[	[	-LRB-
26005	767	10	Illustration	illustration	NN
26005	767	11	]	]	-RRB-
26005	767	12	As	as	IN
26005	767	13	we	-PRON-	PRP
26005	767	14	are	be	VBP
26005	767	15	lovers	lover	NNS
26005	767	16	of	of	IN
26005	767	17	good	good	JJ
26005	767	18	ham	ham	NN
26005	767	19	we	-PRON-	PRP
26005	767	20	always	always	RB
26005	767	21	use	use	VBP
26005	767	22	Armour	Armour	NNP
26005	767	23	's	's	POS
26005	767	24	Star	Star	NNP
26005	767	25	Brand	Brand	NNP
26005	767	26	.	.	.
26005	768	1	I	-PRON-	PRP
26005	768	2	generally	generally	RB
26005	768	3	buy	buy	VBP
26005	768	4	the	the	DT
26005	768	5	ham	ham	NN
26005	768	6	on	on	IN
26005	768	7	Saturday	Saturday	NNP
26005	768	8	as	as	IN
26005	768	9	it	-PRON-	PRP
26005	768	10	keeps	keep	VBZ
26005	768	11	better	well	JJR
26005	768	12	than	than	IN
26005	768	13	fresh	fresh	JJ
26005	768	14	meat	meat	NN
26005	768	15	.	.	.
26005	769	1	I	-PRON-	PRP
26005	769	2	buy	buy	VBP
26005	769	3	a	a	DT
26005	769	4	whole	whole	JJ
26005	769	5	ham	ham	NN
26005	769	6	(	(	-LRB-
26005	769	7	try	try	VB
26005	769	8	to	to	TO
26005	769	9	get	get	VB
26005	769	10	one	one	CD
26005	769	11	about	about	RB
26005	769	12	ten	ten	CD
26005	769	13	pounds	pound	NNS
26005	769	14	)	)	-RRB-
26005	769	15	,	,	,
26005	769	16	then	then	RB
26005	769	17	get	get	VB
26005	769	18	the	the	DT
26005	769	19	dealer	dealer	NN
26005	769	20	to	to	TO
26005	769	21	cut	cut	VB
26005	769	22	two	two	CD
26005	769	23	nice	nice	JJ
26005	769	24	slices	slice	NNS
26005	769	25	thick	thick	JJ
26005	769	26	enough	enough	RB
26005	769	27	to	to	TO
26005	769	28	broil	broil	NNP
26005	769	29	,	,	,
26005	769	30	a	a	DT
26005	769	31	little	little	JJ
26005	769	32	beyond	beyond	IN
26005	769	33	the	the	DT
26005	769	34	center	center	NN
26005	769	35	,	,	,
26005	769	36	leaving	leave	VBG
26005	769	37	two	two	CD
26005	769	38	nice	nice	JJ
26005	769	39	ends	end	NNS
26005	769	40	,	,	,
26005	769	41	the	the	DT
26005	769	42	string	string	NN
26005	769	43	end	end	VBP
26005	769	44	the	the	DT
26005	769	45	smaller	small	JJR
26005	769	46	.	.	.
26005	770	1	One	one	CD
26005	770	2	slice	slice	NN
26005	770	3	I	-PRON-	PRP
26005	770	4	use	use	VBP
26005	770	5	for	for	IN
26005	770	6	Sunday	Sunday	NNP
26005	770	7	morning	morning	NN
26005	770	8	Breakfast	Breakfast	NNP
26005	770	9	,	,	,
26005	770	10	the	the	DT
26005	770	11	other	other	JJ
26005	770	12	one	one	NN
26005	770	13	I	-PRON-	PRP
26005	770	14	wrap	wrap	VBP
26005	770	15	in	in	RP
26005	770	16	a	a	DT
26005	770	17	moist	moist	JJ
26005	770	18	cloth	cloth	NN
26005	770	19	,	,	,
26005	770	20	place	place	NN
26005	770	21	between	between	IN
26005	770	22	two	two	CD
26005	770	23	plates	plate	NNS
26005	770	24	.	.	.
26005	771	1	This	this	DT
26005	771	2	will	will	MD
26005	771	3	keep	keep	VB
26005	771	4	three	three	CD
26005	771	5	or	or	CC
26005	771	6	four	four	CD
26005	771	7	days	day	NNS
26005	771	8	.	.	.
26005	772	1	I	-PRON-	PRP
26005	772	2	now	now	RB
26005	772	3	take	take	VBP
26005	772	4	the	the	DT
26005	772	5	large	large	JJ
26005	772	6	end	end	NN
26005	772	7	,	,	,
26005	772	8	put	put	VBD
26005	772	9	it	-PRON-	PRP
26005	772	10	on	on	RP
26005	772	11	in	in	IN
26005	772	12	cold	cold	JJ
26005	772	13	water	water	NN
26005	772	14	,	,	,
26005	772	15	let	let	VBD
26005	772	16	simmer	simmer	NN
26005	772	17	for	for	IN
26005	772	18	a	a	DT
26005	772	19	couple	couple	NN
26005	772	20	of	of	IN
26005	772	21	hours	hour	NNS
26005	772	22	,	,	,
26005	772	23	then	then	RB
26005	772	24	take	take	VB
26005	772	25	out	out	RP
26005	772	26	and	and	CC
26005	772	27	drain	drain	VB
26005	772	28	;	;	:
26005	772	29	cut	cut	VB
26005	772	30	off	off	RP
26005	772	31	skin	skin	NN
26005	772	32	,	,	,
26005	772	33	and	and	CC
26005	772	34	part	part	NN
26005	772	35	of	of	IN
26005	772	36	the	the	DT
26005	772	37	fat	fat	NN
26005	772	38	and	and	CC
26005	772	39	put	put	VBD
26005	772	40	it	-PRON-	PRP
26005	772	41	in	in	IN
26005	772	42	the	the	DT
26005	772	43	oven	oven	NN
26005	772	44	to	to	TO
26005	772	45	finish	finish	VB
26005	772	46	cooking	cooking	NN
26005	772	47	.	.	.
26005	773	1	The	the	DT
26005	773	2	skin	skin	NN
26005	773	3	I	-PRON-	PRP
26005	773	4	save	save	VBP
26005	773	5	for	for	IN
26005	773	6	use	use	NN
26005	773	7	on	on	IN
26005	773	8	the	the	DT
26005	773	9	griddle	griddle	NN
26005	773	10	,	,	,
26005	773	11	the	the	DT
26005	773	12	fat	fat	NN
26005	773	13	I	-PRON-	PRP
26005	773	14	render	render	VBP
26005	773	15	and	and	CC
26005	773	16	use	use	VB
26005	773	17	the	the	DT
26005	773	18	dripping	dripping	NN
26005	773	19	for	for	IN
26005	773	20	salads	salad	NNS
26005	773	21	.	.	.
26005	774	1	After	after	IN
26005	774	2	baking	baking	NN
26005	774	3	,	,	,
26005	774	4	serve	serve	VB
26005	774	5	hot	hot	JJ
26005	774	6	or	or	CC
26005	774	7	cold	cold	JJ
26005	774	8	,	,	,
26005	774	9	sliced	sliced	JJ
26005	774	10	;	;	:
26005	774	11	I	-PRON-	PRP
26005	774	12	still	still	RB
26005	774	13	have	have	VBP
26005	774	14	a	a	DT
26005	774	15	small	small	JJ
26005	774	16	end	end	NN
26005	774	17	and	and	CC
26005	774	18	one	one	CD
26005	774	19	slice	slice	NN
26005	774	20	left	leave	VBD
26005	774	21	,	,	,
26005	774	22	the	the	DT
26005	774	23	small	small	JJ
26005	774	24	end	end	NN
26005	774	25	I	-PRON-	PRP
26005	774	26	boil	boil	VBP
26005	774	27	until	until	IN
26005	774	28	thoroughly	thoroughly	RB
26005	774	29	done	do	VBN
26005	774	30	,	,	,
26005	774	31	take	take	VB
26005	774	32	out	out	RP
26005	774	33	and	and	CC
26005	774	34	use	use	VB
26005	774	35	the	the	DT
26005	774	36	water	water	NN
26005	774	37	for	for	IN
26005	774	38	vegetables	vegetable	NNS
26005	774	39	,	,	,
26005	774	40	such	such	JJ
26005	774	41	as	as	IN
26005	774	42	cabbage	cabbage	NN
26005	774	43	,	,	,
26005	774	44	spinach	spinach	NN
26005	774	45	,	,	,
26005	774	46	beans	bean	NNS
26005	774	47	,	,	,
26005	774	48	etc	etc	FW
26005	774	49	.	.	.
26005	775	1	The	the	DT
26005	775	2	small	small	JJ
26005	775	3	end	end	NN
26005	775	4	does	do	VBZ
26005	775	5	not	not	RB
26005	775	6	slice	slice	VB
26005	775	7	as	as	RB
26005	775	8	well	well	RB
26005	775	9	as	as	IN
26005	775	10	the	the	DT
26005	775	11	other	other	JJ
26005	775	12	so	so	RB
26005	775	13	I	-PRON-	PRP
26005	775	14	take	take	VBP
26005	775	15	all	all	PDT
26005	775	16	the	the	DT
26005	775	17	meat	meat	NN
26005	775	18	from	from	IN
26005	775	19	the	the	DT
26005	775	20	bone	bone	NN
26005	775	21	,	,	,
26005	775	22	and	and	CC
26005	775	23	put	put	VBD
26005	775	24	it	-PRON-	PRP
26005	775	25	through	through	IN
26005	775	26	the	the	DT
26005	775	27	chopper	chopper	NN
26005	775	28	,	,	,
26005	775	29	grind	grind	VB
26005	775	30	it	-PRON-	PRP
26005	775	31	fine	fine	RB
26005	775	32	,	,	,
26005	775	33	and	and	CC
26005	775	34	use	use	VB
26005	775	35	it	-PRON-	PRP
26005	775	36	for	for	IN
26005	775	37	ham	ham	NN
26005	775	38	loaf	loaf	NNS
26005	775	39	,	,	,
26005	775	40	toast	toast	NN
26005	775	41	filling	fill	VBG
26005	775	42	for	for	IN
26005	775	43	tomato	tomato	NNP
26005	775	44	cups	cup	NNS
26005	775	45	or	or	CC
26005	775	46	for	for	IN
26005	775	47	ham	ham	NNP
26005	775	48	omelet	omelet	NN
26005	775	49	.	.	.
26005	776	1	The	the	DT
26005	776	2	baked	baked	JJ
26005	776	3	end	end	NN
26005	776	4	I	-PRON-	PRP
26005	776	5	serve	serve	VBP
26005	776	6	sliced	slice	VBN
26005	776	7	,	,	,
26005	776	8	also	also	RB
26005	776	9	,	,	,
26005	776	10	use	use	VB
26005	776	11	for	for	IN
26005	776	12	sandwiches	sandwich	NNS
26005	776	13	.	.	.
26005	777	1	If	if	IN
26005	777	2	I	-PRON-	PRP
26005	777	3	have	have	VBP
26005	777	4	to	to	TO
26005	777	5	keep	keep	VB
26005	777	6	the	the	DT
26005	777	7	sandwiches	sandwich	NNS
26005	777	8	I	-PRON-	PRP
26005	777	9	put	put	VBD
26005	777	10	them	-PRON-	PRP
26005	777	11	in	in	IN
26005	777	12	a	a	DT
26005	777	13	moistened	moisten	VBN
26005	777	14	napkin	napkin	NNP
26005	777	15	;	;	:
26005	777	16	it	-PRON-	PRP
26005	777	17	keeps	keep	VBZ
26005	777	18	the	the	DT
26005	777	19	ham	ham	NNP
26005	777	20	moist	moist	JJ
26005	777	21	and	and	CC
26005	777	22	juicy	juicy	JJ
26005	777	23	.	.	.
26005	778	1	*	*	NFP
26005	778	2	*	*	NFP
26005	778	3	*	*	NFP
26005	778	4	*	*	NFP
26005	778	5	*	*	NFP
26005	778	6	How	how	WRB
26005	778	7	I	-PRON-	PRP
26005	778	8	Arrange	arrange	VBP
26005	778	9	to	to	TO
26005	778	10	Use	use	VB
26005	778	11	a	a	DT
26005	778	12	Whole	Whole	NNP
26005	778	13	Ham	Ham	NNP
26005	778	14	SUNDAY	SUNDAY	NNP
26005	778	15	BREAKFAST	BREAKFAST	NNP
26005	778	16	:	:	:
26005	778	17	Water	water	NN
26005	778	18	cress	cress	NN
26005	778	19	,	,	,
26005	778	20	slice	slice	NN
26005	778	21	Star	Star	NNP
26005	778	22	Ham	Ham	NNP
26005	778	23	broiled	broil	VBN
26005	778	24	with	with	IN
26005	778	25	milk	milk	NN
26005	778	26	gravy	gravy	NN
26005	778	27	,	,	,
26005	778	28	hot	hot	JJ
26005	778	29	rolls	roll	NNS
26005	778	30	,	,	,
26005	778	31	coffee	coffee	NN
26005	778	32	,	,	,
26005	778	33	home	home	NN
26005	778	34	-	-	HYPH
26005	778	35	made	make	VBN
26005	778	36	peach	peach	JJ
26005	778	37	cake	cake	NN
26005	778	38	.	.	.
26005	779	1	SUNDAY	SUNDAY	NNP
26005	779	2	DINNER	dinner	NN
26005	779	3	:	:	:
26005	779	4	Beef	beef	NN
26005	779	5	pot	pot	NN
26005	779	6	roast	roast	NN
26005	779	7	,	,	,
26005	779	8	white	white	JJ
26005	779	9	potatoes	potato	NNS
26005	779	10	whipped	whip	VBD
26005	779	11	,	,	,
26005	779	12	sweet	sweet	JJ
26005	779	13	potatoes	potato	NNS
26005	779	14	roasted	roast	VBN
26005	779	15	under	under	IN
26005	779	16	the	the	DT
26005	779	17	meat	meat	NN
26005	779	18	,	,	,
26005	779	19	cauliflower	cauliflower	NN
26005	779	20	boiled	boil	VBN
26005	779	21	in	in	IN
26005	779	22	the	the	DT
26005	779	23	ham	ham	NNP
26005	779	24	water	water	NN
26005	779	25	,	,	,
26005	779	26	cream	cream	NN
26005	779	27	dressing	dressing	NN
26005	779	28	,	,	,
26005	779	29	fruit	fruit	NN
26005	779	30	sherbet	sherbet	NN
26005	779	31	,	,	,
26005	779	32	in	in	IN
26005	779	33	which	which	WDT
26005	779	34	I	-PRON-	PRP
26005	779	35	use	use	VBP
26005	779	36	Armour	Armour	NNP
26005	779	37	's	's	POS
26005	779	38	Grape	Grape	NNP
26005	779	39	Juice	Juice	NNP
26005	779	40	.	.	.
26005	780	1	SUNDAY	sunday	JJ
26005	780	2	SUPPER	supper	NN
26005	780	3	:	:	:
26005	780	4	Cold	Cold	NNP
26005	780	5	baked	baked	NNP
26005	780	6	Star	Star	NNP
26005	780	7	Ham	Ham	NNP
26005	780	8	sliced	slice	VBD
26005	780	9	thin	thin	JJ
26005	780	10	,	,	,
26005	780	11	or	or	CC
26005	780	12	tomato	tomato	NN
26005	780	13	cups	cup	NNS
26005	780	14	on	on	IN
26005	780	15	lettuce	lettuce	NN
26005	780	16	with	with	IN
26005	780	17	mustard	mustard	NN
26005	780	18	dressing	dressing	NN
26005	780	19	,	,	,
26005	780	20	white	white	JJ
26005	780	21	bread	bread	NN
26005	780	22	and	and	CC
26005	780	23	butter	butter	NN
26005	780	24	,	,	,
26005	780	25	home	home	NN
26005	780	26	-	-	HYPH
26005	780	27	made	make	VBN
26005	780	28	cake	cake	NN
26005	780	29	,	,	,
26005	780	30	sliced	sliced	JJ
26005	780	31	peaches	peach	NNS
26005	780	32	,	,	,
26005	780	33	and	and	CC
26005	780	34	tea	tea	NN
26005	780	35	.	.	.
26005	781	1	To	to	TO
26005	781	2	make	make	VB
26005	781	3	TOMATO	TOMATO	NNP
26005	781	4	CUPS	CUPS	NNP
26005	781	5	,	,	,
26005	781	6	take	take	VB
26005	781	7	medium	medium	JJ
26005	781	8	size	size	NN
26005	781	9	tomatoes	tomato	NNS
26005	781	10	,	,	,
26005	781	11	skin	skin	VB
26005	781	12	them	-PRON-	PRP
26005	781	13	(	(	-LRB-
26005	781	14	by	by	IN
26005	781	15	pouring	pour	VBG
26005	781	16	boiling	boil	VBG
26005	781	17	water	water	NN
26005	781	18	over	over	IN
26005	781	19	them	-PRON-	PRP
26005	781	20	first	first	RB
26005	781	21	,	,	,
26005	781	22	this	this	DT
26005	781	23	is	be	VBZ
26005	781	24	easily	easily	RB
26005	781	25	done	do	VBN
26005	781	26	)	)	-RRB-
26005	781	27	and	and	CC
26005	781	28	put	put	VBN
26005	781	29	on	on	IN
26005	781	30	ice	ice	NN
26005	781	31	until	until	IN
26005	781	32	cold	cold	JJ
26005	781	33	;	;	:
26005	781	34	scoop	scoop	VB
26005	781	35	out	out	RP
26005	781	36	the	the	DT
26005	781	37	center	center	NN
26005	781	38	.	.	.
26005	782	1	Make	make	VB
26005	782	2	a	a	DT
26005	782	3	filling	filling	NN
26005	782	4	of	of	IN
26005	782	5	minced	mince	VBN
26005	782	6	ham	ham	NN
26005	782	7	,	,	,
26005	782	8	a	a	DT
26005	782	9	little	little	JJ
26005	782	10	chicken	chicken	NN
26005	782	11	,	,	,
26005	782	12	breadcrumbs	breadcrumb	NNS
26005	782	13	(	(	-LRB-
26005	782	14	equal	equal	JJ
26005	782	15	parts	part	NNS
26005	782	16	)	)	-RRB-
26005	782	17	,	,	,
26005	782	18	a	a	DT
26005	782	19	seasoning	seasoning	NN
26005	782	20	of	of	IN
26005	782	21	chopped	chopped	JJ
26005	782	22	peppers	pepper	NNS
26005	782	23	;	;	:
26005	782	24	fill	fill	VB
26005	782	25	tomatoes	tomato	NNS
26005	782	26	;	;	:
26005	782	27	on	on	IN
26005	782	28	top	top	NN
26005	782	29	of	of	IN
26005	782	30	each	each	DT
26005	782	31	put	put	VBN
26005	782	32	a	a	DT
26005	782	33	little	little	JJ
26005	782	34	mustard	mustard	NN
26005	782	35	dressing	dressing	NN
26005	782	36	.	.	.
26005	783	1	Set	set	VB
26005	783	2	each	each	DT
26005	783	3	cup	cup	NN
26005	783	4	on	on	IN
26005	783	5	a	a	DT
26005	783	6	lettuce	lettuce	NN
26005	783	7	leaf	leaf	NN
26005	783	8	,	,	,
26005	783	9	and	and	CC
26005	783	10	serve	serve	VB
26005	783	11	.	.	.
26005	784	1	Now	now	RB
26005	784	2	I	-PRON-	PRP
26005	784	3	still	still	RB
26005	784	4	have	have	VBP
26005	784	5	one	one	CD
26005	784	6	slice	slice	NN
26005	784	7	of	of	IN
26005	784	8	ham	ham	NN
26005	784	9	left	leave	VBN
26005	784	10	,	,	,
26005	784	11	some	some	DT
26005	784	12	minced	mince	VBN
26005	784	13	ham	ham	NN
26005	784	14	,	,	,
26005	784	15	some	some	DT
26005	784	16	of	of	IN
26005	784	17	the	the	DT
26005	784	18	baked	bake	VBN
26005	784	19	ham	ham	NN
26005	784	20	.	.	.
26005	785	1	The	the	DT
26005	785	2	last	last	JJ
26005	785	3	slice	slice	NN
26005	785	4	I	-PRON-	PRP
26005	785	5	broil	broil	VBP
26005	785	6	and	and	CC
26005	785	7	serve	serve	VBP
26005	785	8	with	with	IN
26005	785	9	poached	poached	JJ
26005	785	10	eggs	egg	NNS
26005	785	11	;	;	:
26005	785	12	the	the	DT
26005	785	13	baked	baked	NNP
26005	785	14	ham	ham	NNP
26005	785	15	,	,	,
26005	785	16	makes	make	VBZ
26005	785	17	sandwiches	sandwich	NNS
26005	785	18	.	.	.
26005	786	1	The	the	DT
26005	786	2	week	week	NN
26005	786	3	I	-PRON-	PRP
26005	786	4	buy	buy	VBP
26005	786	5	a	a	DT
26005	786	6	whole	whole	JJ
26005	786	7	ham	ham	NN
26005	786	8	I	-PRON-	PRP
26005	786	9	do	do	VBP
26005	786	10	n't	not	RB
26005	786	11	buy	buy	VB
26005	786	12	much	much	JJ
26005	786	13	other	other	JJ
26005	786	14	meat	meat	NN
26005	786	15	.	.	.
26005	787	1	Trusting	trust	VBG
26005	787	2	this	this	DT
26005	787	3	will	will	MD
26005	787	4	be	be	VB
26005	787	5	of	of	IN
26005	787	6	value	value	NN
26005	787	7	to	to	IN
26005	787	8	some	some	DT
26005	787	9	,	,	,
26005	787	10	I	-PRON-	PRP
26005	787	11	remain,--I.	remain,--i.	VBP
26005	787	12	M.	M.	NNP
26005	787	13	B.	B.	NNP
26005	787	14	,	,	,
26005	787	15	Philadelphia	Philadelphia	NNP
26005	787	16	.	.	.
26005	788	1	*	*	NFP
26005	788	2	*	*	NFP
26005	788	3	*	*	NFP
26005	788	4	*	*	NFP
26005	788	5	*	*	NFP
26005	788	6	Milk	milk	NN
26005	788	7	Toast	toast	NN
26005	788	8	"	"	''
26005	788	9	Have	have	VBP
26005	788	10	kept	keep	VBN
26005	788	11	Armour	Armour	NNP
26005	788	12	's	's	POS
26005	788	13	Beef	Beef	NNP
26005	788	14	Extract	Extract	NNP
26005	788	15	always	always	RB
26005	788	16	on	on	IN
26005	788	17	hand	hand	NN
26005	788	18	for	for	IN
26005	788	19	years	year	NNS
26005	788	20	and	and	CC
26005	788	21	it	-PRON-	PRP
26005	788	22	has	have	VBZ
26005	788	23	helped	help	VBN
26005	788	24	me	-PRON-	PRP
26005	788	25	out	out	IN
26005	788	26	of	of	IN
26005	788	27	many	many	PDT
26005	788	28	a	a	DT
26005	788	29	tight	tight	JJ
26005	788	30	place	place	NN
26005	788	31	.	.	.
26005	789	1	One	one	CD
26005	789	2	day	day	NN
26005	789	3	the	the	DT
26005	789	4	children	child	NNS
26005	789	5	teased	tease	VBD
26005	789	6	for	for	IN
26005	789	7	milk	milk	NN
26005	789	8	toast	toast	NN
26005	789	9	for	for	IN
26005	789	10	supper	supper	NN
26005	789	11	,	,	,
26005	789	12	and	and	CC
26005	789	13	to	to	IN
26005	789	14	my	-PRON-	PRP$
26005	789	15	dismay	dismay	NN
26005	789	16	I	-PRON-	PRP
26005	789	17	found	find	VBD
26005	789	18	the	the	DT
26005	789	19	milk	milk	NN
26005	789	20	was	be	VBD
26005	789	21	'	'	``
26005	789	22	short	short	JJ
26005	789	23	'	'	''
26005	789	24	that	that	DT
26005	789	25	day	day	NN
26005	789	26	.	.	.
26005	790	1	Not	not	RB
26005	790	2	wishing	wish	VBG
26005	790	3	to	to	TO
26005	790	4	disappoint	disappoint	VB
26005	790	5	them	-PRON-	PRP
26005	790	6	I	-PRON-	PRP
26005	790	7	tried	try	VBD
26005	790	8	to	to	TO
26005	790	9	see	see	VB
26005	790	10	what	what	WP
26005	790	11	I	-PRON-	PRP
26005	790	12	could	could	MD
26005	790	13	do	do	VB
26005	790	14	.	.	.
26005	791	1	I	-PRON-	PRP
26005	791	2	made	make	VBD
26005	791	3	a	a	DT
26005	791	4	consommé	consommé	NN
26005	791	5	with	with	IN
26005	791	6	Armour	Armour	NNP
26005	791	7	's	's	POS
26005	791	8	Beef	Beef	NNP
26005	791	9	Extract	Extract	NNP
26005	791	10	,	,	,
26005	791	11	using	use	VBG
26005	791	12	a	a	DT
26005	791	13	quarter	quarter	NN
26005	791	14	teaspoonful	teaspoonful	JJ
26005	791	15	to	to	IN
26005	791	16	a	a	DT
26005	791	17	cup	cup	NN
26005	791	18	and	and	CC
26005	791	19	seasoning	season	VBG
26005	791	20	it	-PRON-	PRP
26005	791	21	with	with	IN
26005	791	22	salt	salt	NN
26005	791	23	and	and	CC
26005	791	24	pepper	pepper	NN
26005	791	25	,	,	,
26005	791	26	and	and	CC
26005	791	27	used	use	VBD
26005	791	28	this	this	DT
26005	791	29	in	in	IN
26005	791	30	the	the	DT
26005	791	31	same	same	JJ
26005	791	32	way	way	NN
26005	791	33	as	as	IN
26005	791	34	I	-PRON-	PRP
26005	791	35	would	would	MD
26005	791	36	milk	milk	VB
26005	791	37	.	.	.
26005	792	1	Our	-PRON-	PRP$
26005	792	2	'	'	``
26005	792	3	milk	milk	NN
26005	792	4	'	'	''
26005	792	5	toast	toast	NN
26005	792	6	was	be	VBD
26005	792	7	fit	fit	JJ
26005	792	8	for	for	IN
26005	792	9	a	a	DT
26005	792	10	king	king	NN
26005	792	11	.	.	.
26005	793	1	The	the	DT
26005	793	2	children	child	NNS
26005	793	3	pronounced	pronounce	VBD
26005	793	4	it	-PRON-	PRP
26005	793	5	the	the	DT
26005	793	6	best	good	JJS
26005	793	7	ever	ever	RB
26005	793	8	.	.	.
26005	794	1	In	in	IN
26005	794	2	these	these	DT
26005	794	3	times	time	NNS
26005	794	4	of	of	IN
26005	794	5	high	high	JJ
26005	794	6	prices	price	NNS
26005	794	7	,	,	,
26005	794	8	with	with	IN
26005	794	9	milk	milk	NN
26005	794	10	at	at	IN
26005	794	11	ten	ten	CD
26005	794	12	cents	cent	NNS
26005	794	13	per	per	IN
26005	794	14	quart	quart	NNP
26005	794	15	,	,	,
26005	794	16	many	many	PDT
26005	794	17	a	a	DT
26005	794	18	family	family	NN
26005	794	19	would	would	MD
26005	794	20	welcome	welcome	VB
26005	794	21	such	such	PDT
26005	794	22	an	an	DT
26005	794	23	excellent	excellent	JJ
26005	794	24	substitute	substitute	NN
26005	794	25	as	as	IN
26005	794	26	Armour	Armour	NNP
26005	794	27	's	's	POS
26005	794	28	Extract	Extract	NNP
26005	794	29	.	.	.
26005	794	30	"	"	''
26005	795	1	Most	most	RBS
26005	795	2	useful	useful	JJ
26005	795	3	are	be	VBP
26005	795	4	the	the	DT
26005	795	5	Armour	Armour	NNP
26005	795	6	's	's	POS
26005	795	7	Bouillon	Bouillon	NNP
26005	795	8	Cubes	Cubes	NNP
26005	795	9	.	.	.
26005	796	1	I	-PRON-	PRP
26005	796	2	use	use	VBP
26005	796	3	them	-PRON-	PRP
26005	796	4	in	in	IN
26005	796	5	preparing	prepare	VBG
26005	796	6	soups	soup	NNS
26005	796	7	,	,	,
26005	796	8	gravies	gravy	NNS
26005	796	9	,	,	,
26005	796	10	dissolved	dissolve	VBN
26005	796	11	and	and	CC
26005	796	12	poured	pour	VBD
26005	796	13	over	over	RP
26005	796	14	a	a	DT
26005	796	15	roast	roast	NN
26005	796	16	while	while	IN
26005	796	17	cooking	cooking	NN
26005	796	18	.	.	.
26005	797	1	I	-PRON-	PRP
26005	797	2	give	give	VBP
26005	797	3	my	-PRON-	PRP$
26005	797	4	husband	husband	NN
26005	797	5	and	and	CC
26005	797	6	children	child	NNS
26005	797	7	each	each	DT
26005	797	8	one	one	CD
26005	797	9	in	in	IN
26005	797	10	a	a	DT
26005	797	11	cup	cup	NN
26005	797	12	of	of	IN
26005	797	13	hot	hot	JJ
26005	797	14	water	water	NN
26005	797	15	,	,	,
26005	797	16	every	every	DT
26005	797	17	morning	morning	NN
26005	797	18	for	for	IN
26005	797	19	breakfast	breakfast	NN
26005	797	20	,	,	,
26005	797	21	the	the	DT
26005	797	22	first	first	JJ
26005	797	23	thing	thing	NN
26005	797	24	,	,	,
26005	797	25	as	as	IN
26005	797	26	it	-PRON-	PRP
26005	797	27	seems	seem	VBZ
26005	797	28	to	to	TO
26005	797	29	be	be	VB
26005	797	30	an	an	DT
26005	797	31	appetizer	appetizer	NN
26005	797	32	;	;	:
26005	797	33	also	also	RB
26005	797	34	serve	serve	VB
26005	797	35	it	-PRON-	PRP
26005	797	36	to	to	IN
26005	797	37	my	-PRON-	PRP$
26005	797	38	aged	aged	JJ
26005	797	39	parents	parent	NNS
26005	797	40	in	in	IN
26005	797	41	the	the	DT
26005	797	42	morning	morning	NN
26005	797	43	before	before	IN
26005	797	44	rising	rise	VBG
26005	797	45	,	,	,
26005	797	46	as	as	IN
26005	797	47	it	-PRON-	PRP
26005	797	48	gives	give	VBZ
26005	797	49	them	-PRON-	PRP
26005	797	50	strength	strength	NN
26005	797	51	to	to	TO
26005	797	52	make	make	VB
26005	797	53	their	-PRON-	PRP$
26005	797	54	toilet	toilet	NN
26005	797	55	.	.	.
26005	798	1	They	-PRON-	PRP
26005	798	2	are	be	VBP
26005	798	3	both	both	DT
26005	798	4	very	very	RB
26005	798	5	aged	aged	JJ
26005	798	6	and	and	CC
26005	798	7	failing	fail	VBG
26005	798	8	and	and	CC
26005	798	9	the	the	DT
26005	798	10	effect	effect	NN
26005	798	11	of	of	IN
26005	798	12	the	the	DT
26005	798	13	bouillon	bouillon	NN
26005	798	14	is	be	VBZ
26005	798	15	wonderful	wonderful	JJ
26005	798	16	.	.	.
26005	799	1	My	-PRON-	PRP$
26005	799	2	husband	husband	NN
26005	799	3	also	also	RB
26005	799	4	takes	take	VBZ
26005	799	5	Armour	Armour	NNP
26005	799	6	's	's	POS
26005	799	7	Bouillon	Bouillon	NNP
26005	799	8	Cubes	Cubes	NNP
26005	799	9	with	with	IN
26005	799	10	him	-PRON-	PRP
26005	799	11	in	in	IN
26005	799	12	his	-PRON-	PRP$
26005	799	13	lunch	lunch	NN
26005	799	14	basket	basket	NN
26005	799	15	to	to	IN
26005	799	16	the	the	DT
26005	799	17	factory	factory	NN
26005	799	18	where	where	WRB
26005	799	19	he	-PRON-	PRP
26005	799	20	holds	hold	VBZ
26005	799	21	a	a	DT
26005	799	22	clerical	clerical	JJ
26005	799	23	position	position	NN
26005	799	24	;	;	:
26005	799	25	he	-PRON-	PRP
26005	799	26	keeps	keep	VBZ
26005	799	27	his	-PRON-	PRP$
26005	799	28	bouillon	bouillon	NNP
26005	799	29	cup	cup	NNP
26005	799	30	and	and	CC
26005	799	31	spoon	spoon	NN
26005	799	32	and	and	CC
26005	799	33	there	there	EX
26005	799	34	is	be	VBZ
26005	799	35	plenty	plenty	NN
26005	799	36	of	of	IN
26005	799	37	boiling	boil	VBG
26005	799	38	water	water	NN
26005	799	39	accessible	accessible	JJ
26005	799	40	,	,	,
26005	799	41	so	so	CC
26005	799	42	it	-PRON-	PRP
26005	799	43	makes	make	VBZ
26005	799	44	a	a	DT
26005	799	45	nice	nice	JJ
26005	799	46	,	,	,
26005	799	47	nourishing	nourish	VBG
26005	799	48	drink	drink	NN
26005	799	49	at	at	IN
26005	799	50	lunch	lunch	NN
26005	799	51	time.--Mrs	time.--Mrs	NNP
26005	799	52	.	.	.
26005	800	1	E.	E.	NNP
26005	800	2	B.	B.	NNP
26005	800	3	,	,	,
26005	800	4	Greensburg	Greensburg	NNP
26005	800	5	,	,	,
26005	800	6	Pa.	Pennsylvania	NNP
26005	800	7	*	*	NFP
26005	800	8	*	*	NFP
26005	800	9	*	*	NFP
26005	800	10	*	*	NFP
26005	800	11	*	*	NFP
26005	800	12	A	a	DT
26005	800	13	Red	Red	NNP
26005	800	14	Letter	Letter	NNP
26005	800	15	for	for	IN
26005	800	16	Armour	Armour	NNP
26005	800	17	's	's	POS
26005	800	18	Extract	Extract	NNP
26005	800	19	We	-PRON-	PRP
26005	800	20	have	have	VBP
26005	800	21	a	a	DT
26005	800	22	friend	friend	NN
26005	800	23	who	who	WP
26005	800	24	derived	derive	VBD
26005	800	25	more	more	JJR
26005	800	26	benefit	benefit	NN
26005	800	27	(	(	-LRB-
26005	800	28	in	in	IN
26005	800	29	our	-PRON-	PRP$
26005	800	30	estimation	estimation	NN
26005	800	31	)	)	-RRB-
26005	800	32	from	from	IN
26005	800	33	Armour	Armour	NNP
26005	800	34	's	's	POS
26005	800	35	Extract	Extract	NNP
26005	800	36	,	,	,
26005	800	37	than	than	IN
26005	800	38	any	any	DT
26005	800	39	one	one	NN
26005	800	40	we	-PRON-	PRP
26005	800	41	have	have	VBP
26005	800	42	ever	ever	RB
26005	800	43	heard	hear	VBN
26005	800	44	of	of	IN
26005	800	45	.	.	.
26005	801	1	He	-PRON-	PRP
26005	801	2	is	be	VBZ
26005	801	3	an	an	DT
26005	801	4	expert	expert	NN
26005	801	5	machinist	machinist	NN
26005	801	6	and	and	CC
26005	801	7	is	be	VBZ
26005	801	8	sent	send	VBN
26005	801	9	to	to	IN
26005	801	10	all	all	DT
26005	801	11	parts	part	NNS
26005	801	12	of	of	IN
26005	801	13	the	the	DT
26005	801	14	world	world	NN
26005	801	15	to	to	TO
26005	801	16	put	put	VB
26005	801	17	up	up	RP
26005	801	18	machines	machine	NNS
26005	801	19	,	,	,
26005	801	20	such	such	JJ
26005	801	21	as	as	IN
26005	801	22	reapers	reaper	NNS
26005	801	23	,	,	,
26005	801	24	mowers	mower	NNS
26005	801	25	,	,	,
26005	801	26	etc	etc	FW
26005	801	27	.	.	.
26005	802	1	The	the	DT
26005	802	2	particular	particular	JJ
26005	802	3	trip	trip	NN
26005	802	4	I	-PRON-	PRP
26005	802	5	write	write	VBP
26005	802	6	of	of	IN
26005	802	7	he	-PRON-	PRP
26005	802	8	was	be	VBD
26005	802	9	sent	send	VBN
26005	802	10	to	to	IN
26005	802	11	Bulgaria	Bulgaria	NNP
26005	802	12	,	,	,
26005	802	13	to	to	IN
26005	802	14	a	a	DT
26005	802	15	small	small	JJ
26005	802	16	village	village	NN
26005	802	17	,	,	,
26005	802	18	where	where	WRB
26005	802	19	the	the	DT
26005	802	20	accommodations	accommodation	NNS
26005	802	21	were	be	VBD
26005	802	22	very	very	RB
26005	802	23	poor	poor	JJ
26005	802	24	.	.	.
26005	803	1	Sleep	sleep	NN
26005	803	2	was	be	VBD
26005	803	3	almost	almost	RB
26005	803	4	out	out	IN
26005	803	5	of	of	IN
26005	803	6	the	the	DT
26005	803	7	question	question	NN
26005	803	8	and	and	CC
26005	803	9	to	to	TO
26005	803	10	eat	eat	VB
26005	803	11	the	the	DT
26005	803	12	black	black	JJ
26005	803	13	bread	bread	NN
26005	803	14	,	,	,
26005	803	15	which	which	WDT
26005	803	16	was	be	VBD
26005	803	17	the	the	DT
26005	803	18	principal	principal	JJ
26005	803	19	food	food	NN
26005	803	20	,	,	,
26005	803	21	was	be	VBD
26005	803	22	impossible	impossible	JJ
26005	803	23	.	.	.
26005	804	1	The	the	DT
26005	804	2	water	water	NN
26005	804	3	in	in	IN
26005	804	4	all	all	DT
26005	804	5	foreign	foreign	JJ
26005	804	6	countries	country	NNS
26005	804	7	was	be	VBD
26005	804	8	so	so	RB
26005	804	9	bad	bad	JJ
26005	804	10	that	that	IN
26005	804	11	he	-PRON-	PRP
26005	804	12	always	always	RB
26005	804	13	carried	carry	VBD
26005	804	14	jars	jar	NNS
26005	804	15	of	of	IN
26005	804	16	the	the	DT
26005	804	17	Extract	Extract	NNP
26005	804	18	with	with	IN
26005	804	19	him	-PRON-	PRP
26005	804	20	.	.	.
26005	805	1	This	this	DT
26005	805	2	time	time	NN
26005	805	3	he	-PRON-	PRP
26005	805	4	not	not	RB
26005	805	5	only	only	RB
26005	805	6	dissolved	dissolve	VBD
26005	805	7	it	-PRON-	PRP
26005	805	8	in	in	IN
26005	805	9	hot	hot	JJ
26005	805	10	water	water	NN
26005	805	11	and	and	CC
26005	805	12	drank	drink	VBD
26005	805	13	it	-PRON-	PRP
26005	805	14	,	,	,
26005	805	15	but	but	CC
26005	805	16	took	take	VBD
26005	805	17	his	-PRON-	PRP$
26005	805	18	penknife	penknife	NN
26005	805	19	and	and	CC
26005	805	20	fed	feed	VBD
26005	805	21	himself	-PRON-	PRP
26005	805	22	the	the	DT
26005	805	23	extract	extract	NN
26005	805	24	raw	raw	JJ
26005	805	25	.	.	.
26005	806	1	He	-PRON-	PRP
26005	806	2	claims	claim	VBZ
26005	806	3	it	-PRON-	PRP
26005	806	4	saved	save	VBD
26005	806	5	his	-PRON-	PRP$
26005	806	6	life	life	NN
26005	806	7	,	,	,
26005	806	8	as	as	IN
26005	806	9	for	for	IN
26005	806	10	four	four	CD
26005	806	11	days	day	NNS
26005	806	12	that	that	WDT
26005	806	13	was	be	VBD
26005	806	14	all	all	DT
26005	806	15	he	-PRON-	PRP
26005	806	16	had	have	VBD
26005	806	17	with	with	IN
26005	806	18	him	-PRON-	PRP
26005	806	19	to	to	TO
26005	806	20	eat	eat	VB
26005	806	21	or	or	CC
26005	806	22	drink	drink	VB
26005	806	23	.	.	.
26005	807	1	He	-PRON-	PRP
26005	807	2	says	say	VBZ
26005	807	3	he	-PRON-	PRP
26005	807	4	felt	feel	VBD
26005	807	5	fine	fine	JJ
26005	807	6	and	and	CC
26005	807	7	did	do	VBD
26005	807	8	his	-PRON-	PRP$
26005	807	9	work	work	NN
26005	807	10	better	well	RBR
26005	807	11	than	than	IN
26005	807	12	when	when	WRB
26005	807	13	he	-PRON-	PRP
26005	807	14	had	have	VBD
26005	807	15	been	be	VBN
26005	807	16	where	where	WRB
26005	807	17	the	the	DT
26005	807	18	food	food	NN
26005	807	19	was	be	VBD
26005	807	20	palatable	palatable	JJ
26005	807	21	and	and	CC
26005	807	22	he	-PRON-	PRP
26005	807	23	had	have	VBD
26005	807	24	eaten	eat	VBN
26005	807	25	heartily	heartily	RB
26005	807	26	.	.	.
26005	808	1	Of	of	RB
26005	808	2	course	course	RB
26005	808	3	he	-PRON-	PRP
26005	808	4	swears	swear	VBZ
26005	808	5	by	by	IN
26005	808	6	the	the	DT
26005	808	7	Extract	Extract	NNP
26005	808	8	and	and	CC
26005	808	9	never	never	RB
26005	808	10	takes	take	VBZ
26005	808	11	a	a	DT
26005	808	12	trip	trip	NN
26005	808	13	now	now	RB
26005	808	14	without	without	IN
26005	808	15	taking	take	VBG
26005	808	16	a	a	DT
26005	808	17	good	good	JJ
26005	808	18	supply	supply	NN
26005	808	19	with	with	IN
26005	808	20	him.--Mrs	him.--Mrs	NNP
26005	808	21	.	.	.
26005	809	1	H.	H.	NNP
26005	809	2	L.	L.	NNP
26005	809	3	,	,	,
26005	809	4	Yorktown	Yorktown	NNP
26005	809	5	Heights	Heights	NNP
26005	809	6	,	,	,
26005	809	7	Westchester	Westchester	NNP
26005	809	8	Co.	Co.	NNP
26005	809	9	,	,	,
26005	809	10	N.	N.	NNP
26005	809	11	Y.	Y.	NNP
26005	810	1	*	*	NFP
26005	810	2	*	*	NFP
26005	810	3	*	*	NFP
26005	810	4	*	*	NFP
26005	810	5	*	*	NFP
26005	810	6	[	[	-LRB-
26005	810	7	Illustration	illustration	NN
26005	810	8	:	:	:
26005	810	9	A	a	DT
26005	810	10	New	New	NNP
26005	810	11	Use	Use	NNP
26005	810	12	for	for	IN
26005	810	13	Stale	Stale	NNP
26005	810	14	Bread	Bread	NNP
26005	810	15	.	.	.
26005	811	1	The	the	DT
26005	811	2	Roll	Roll	NNP
26005	811	3	is	be	VBZ
26005	811	4	Hollowed	hollow	VBN
26005	811	5	Out	out	RP
26005	811	6	to	to	TO
26005	811	7	Make	make	VB
26005	811	8	a	a	DT
26005	811	9	Serving	serve	VBG
26005	811	10	Cup	Cup	NNP
26005	811	11	for	for	IN
26005	811	12	Creamed	Creamed	NNP
26005	811	13	Chicken	Chicken	NNP
26005	811	14	]	]	-RRB-
26005	811	15	Do	do	VBP
26005	811	16	n't	not	RB
26005	811	17	stint	stint	VB
26005	811	18	the	the	DT
26005	811	19	kiddies	kiddy	NNS
26005	811	20	on	on	IN
26005	811	21	their	-PRON-	PRP$
26005	811	22	daily	daily	JJ
26005	811	23	spread	spread	NN
26005	811	24	--	--	:
26005	811	25	give	give	VB
26005	811	26	them	-PRON-	PRP
26005	811	27	Armour	Armour	NNP
26005	811	28	's	's	POS
26005	811	29	Glendale	Glendale	NNP
26005	811	30	Butterine	Butterine	NNP
26005	811	31	Making	make	VBG
26005	811	32	Money	money	NN
26005	811	33	for	for	IN
26005	811	34	the	the	DT
26005	811	35	Church	Church	NNP
26005	811	36	"	"	''
26005	811	37	Besides	besides	IN
26005	811	38	selling	sell	VBG
26005	811	39	recipes	recipe	NNS
26005	811	40	for	for	IN
26005	811	41	eggless	eggless	JJ
26005	811	42	,	,	,
26005	811	43	butterless	butterless	NN
26005	811	44	cake	cake	NN
26005	811	45	,	,	,
26005	811	46	we	-PRON-	PRP
26005	811	47	made	make	VBD
26005	811	48	seasoning	seasoning	NN
26005	811	49	bags	bag	NNS
26005	811	50	to	to	TO
26005	811	51	sell	sell	VB
26005	811	52	,	,	,
26005	811	53	for	for	IN
26005	811	54	soups	soup	NNS
26005	811	55	and	and	CC
26005	811	56	such	such	JJ
26005	811	57	,	,	,
26005	811	58	using	use	VBG
26005	811	59	eight	eight	CD
26005	811	60	peppercorns	peppercorn	NNS
26005	811	61	,	,	,
26005	811	62	four	four	CD
26005	811	63	cloves	clove	NNS
26005	811	64	,	,	,
26005	811	65	six	six	CD
26005	811	66	mustard	mustard	NN
26005	811	67	seeds	seed	NNS
26005	811	68	,	,	,
26005	811	69	one	one	CD
26005	811	70	third	third	JJ
26005	811	71	teaspoon	teaspoon	NN
26005	811	72	celery	celery	NN
26005	811	73	seed	seed	NN
26005	811	74	,	,	,
26005	811	75	four	four	CD
26005	811	76	tiny	tiny	JJ
26005	811	77	sprigs	sprig	NNS
26005	811	78	each	each	DT
26005	811	79	of	of	IN
26005	811	80	thyme	thyme	NNS
26005	811	81	,	,	,
26005	811	82	summer	summer	NN
26005	811	83	savory	savory	NN
26005	811	84	,	,	,
26005	811	85	sweet	sweet	JJ
26005	811	86	basil	basil	NN
26005	811	87	,	,	,
26005	811	88	and	and	CC
26005	811	89	parsley	parsley	NN
26005	811	90	in	in	IN
26005	811	91	each	each	DT
26005	811	92	.	.	.
26005	812	1	This	this	DT
26005	812	2	gives	give	VBZ
26005	812	3	a	a	DT
26005	812	4	blend	blend	NN
26005	812	5	pleasant	pleasant	JJ
26005	812	6	to	to	IN
26005	812	7	many	many	JJ
26005	812	8	tastes	taste	NNS
26005	812	9	,	,	,
26005	812	10	and	and	CC
26005	812	11	it	-PRON-	PRP
26005	812	12	is	be	VBZ
26005	812	13	sufficient	sufficient	JJ
26005	812	14	to	to	TO
26005	812	15	flavor	flavor	VB
26005	812	16	a	a	DT
26005	812	17	soup	soup	NN
26005	812	18	for	for	IN
26005	812	19	a	a	DT
26005	812	20	large	large	JJ
26005	812	21	family	family	NN
26005	812	22	.	.	.
26005	813	1	When	when	WRB
26005	813	2	the	the	DT
26005	813	3	soup	soup	NN
26005	813	4	seems	seem	VBZ
26005	813	5	to	to	TO
26005	813	6	have	have	VB
26005	813	7	taken	take	VBN
26005	813	8	enough	enough	JJ
26005	813	9	of	of	IN
26005	813	10	the	the	DT
26005	813	11	flavor	flavor	NN
26005	813	12	the	the	DT
26005	813	13	bag	bag	NN
26005	813	14	should	should	MD
26005	813	15	be	be	VB
26005	813	16	removed	remove	VBN
26005	813	17	.	.	.
26005	814	1	To	to	TO
26005	814	2	make	make	VB
26005	814	3	one	one	CD
26005	814	4	bag	bag	NN
26005	814	5	at	at	IN
26005	814	6	a	a	DT
26005	814	7	time	time	NN
26005	814	8	would	would	MD
26005	814	9	be	be	VB
26005	814	10	foolish	foolish	JJ
26005	814	11	,	,	,
26005	814	12	but	but	CC
26005	814	13	when	when	WRB
26005	814	14	enough	enough	JJ
26005	814	15	are	be	VBP
26005	814	16	made	make	VBN
26005	814	17	to	to	TO
26005	814	18	last	last	VB
26005	814	19	the	the	DT
26005	814	20	year	year	NN
26005	814	21	out	out	RB
26005	814	22	it	-PRON-	PRP
26005	814	23	helps	help	VBZ
26005	814	24	out	out	RP
26005	814	25	in	in	IN
26005	814	26	fine	fine	JJ
26005	814	27	shape	shape	NN
26005	814	28	.	.	.
26005	815	1	We	-PRON-	PRP
26005	815	2	also	also	RB
26005	815	3	made	make	VBD
26005	815	4	jelly	jelly	JJ
26005	815	5	bags	bag	NNS
26005	815	6	for	for	IN
26005	815	7	sale	sale	NN
26005	815	8	,	,	,
26005	815	9	many	many	JJ
26005	815	10	ladies	lady	NNS
26005	815	11	not	not	RB
26005	815	12	having	have	VBG
26005	815	13	the	the	DT
26005	815	14	right	right	JJ
26005	815	15	thickness	thickness	NN
26005	815	16	of	of	IN
26005	815	17	cloth	cloth	NN
26005	815	18	in	in	IN
26005	815	19	the	the	DT
26005	815	20	house	house	NN
26005	815	21	at	at	IN
26005	815	22	jelly	jelly	NNP
26005	815	23	-	-	HYPH
26005	815	24	making	make	VBG
26005	815	25	time	time	NN
26005	815	26	.	.	.
26005	815	27	"	"	''
26005	816	1	"	"	``
26005	816	2	At	at	IN
26005	816	3	Christmas	Christmas	NNP
26005	816	4	time	time	NN
26005	816	5	the	the	DT
26005	816	6	young	young	JJ
26005	816	7	girls	girl	NNS
26005	816	8	of	of	IN
26005	816	9	our	-PRON-	PRP$
26005	816	10	congregation	congregation	NN
26005	816	11	made	make	VBD
26005	816	12	quite	quite	PDT
26005	816	13	a	a	DT
26005	816	14	few	few	JJ
26005	816	15	dollars	dollar	NNS
26005	816	16	for	for	IN
26005	816	17	the	the	DT
26005	816	18	church	church	NN
26005	816	19	by	by	IN
26005	816	20	selling	sell	VBG
26005	816	21	boxes	box	NNS
26005	816	22	of	of	IN
26005	816	23	preserved	preserve	VBN
26005	816	24	orange	orange	NN
26005	816	25	.	.	.
26005	817	1	This	this	DT
26005	817	2	is	be	VBZ
26005	817	3	their	-PRON-	PRP$
26005	817	4	recipe	recipe	NN
26005	817	5	:	:	:
26005	817	6	Cut	cut	VB
26005	817	7	six	six	CD
26005	817	8	large	large	JJ
26005	817	9	navel	navel	JJ
26005	817	10	oranges	orange	NNS
26005	817	11	in	in	IN
26005	817	12	slices	slice	NNS
26005	817	13	the	the	DT
26005	817	14	long	long	JJ
26005	817	15	way	way	NN
26005	817	16	of	of	IN
26005	817	17	the	the	DT
26005	817	18	fruit	fruit	NN
26005	817	19	,	,	,
26005	817	20	and	and	CC
26005	817	21	boil	boil	VB
26005	817	22	,	,	,
26005	817	23	until	until	IN
26005	817	24	tender	tender	NN
26005	817	25	,	,	,
26005	817	26	in	in	IN
26005	817	27	three	three	CD
26005	817	28	waters	water	NNS
26005	817	29	,	,	,
26005	817	30	pouring	pour	VBG
26005	817	31	off	off	RP
26005	817	32	the	the	DT
26005	817	33	water	water	NN
26005	817	34	each	each	DT
26005	817	35	time	time	NN
26005	817	36	.	.	.
26005	818	1	Make	make	VB
26005	818	2	a	a	DT
26005	818	3	syrup	syrup	NN
26005	818	4	of	of	IN
26005	818	5	five	five	CD
26005	818	6	cups	cup	NNS
26005	818	7	of	of	IN
26005	818	8	sugar	sugar	NN
26005	818	9	and	and	CC
26005	818	10	one	one	CD
26005	818	11	cup	cup	NN
26005	818	12	of	of	IN
26005	818	13	water	water	NN
26005	818	14	and	and	CC
26005	818	15	boil	boil	VB
26005	818	16	the	the	DT
26005	818	17	orange	orange	NN
26005	818	18	in	in	IN
26005	818	19	this	this	DT
26005	818	20	until	until	IN
26005	818	21	the	the	DT
26005	818	22	syrup	syrup	NN
26005	818	23	is	be	VBZ
26005	818	24	almost	almost	RB
26005	818	25	boiled	boil	VBN
26005	818	26	away	away	RB
26005	818	27	.	.	.
26005	819	1	Remove	remove	VB
26005	819	2	with	with	IN
26005	819	3	skimmer	skimmer	NN
26005	819	4	and	and	CC
26005	819	5	let	let	VBD
26005	819	6	stand	stand	VB
26005	819	7	half	half	PDT
26005	819	8	an	an	DT
26005	819	9	hour	hour	NN
26005	819	10	and	and	CC
26005	819	11	roll	roll	VB
26005	819	12	each	each	DT
26005	819	13	piece	piece	NN
26005	819	14	in	in	IN
26005	819	15	granulated	granulate	VBN
26005	819	16	sugar	sugar	NN
26005	819	17	.	.	.
26005	820	1	The	the	DT
26005	820	2	confection	confection	NN
26005	820	3	was	be	VBD
26005	820	4	packed	pack	VBN
26005	820	5	in	in	IN
26005	820	6	dainty	dainty	JJ
26005	820	7	white	white	JJ
26005	820	8	boxes	box	NNS
26005	820	9	and	and	CC
26005	820	10	covered	cover	VBN
26005	820	11	with	with	IN
26005	820	12	paraffin	paraffin	NN
26005	820	13	paper	paper	NN
26005	820	14	.	.	.
26005	821	1	They	-PRON-	PRP
26005	821	2	found	find	VBD
26005	821	3	a	a	DT
26005	821	4	very	very	RB
26005	821	5	ready	ready	JJ
26005	821	6	sale	sale	NN
26005	821	7	.	.	.
26005	821	8	"--K.	"--K.	''
26005	822	1	C.	C.	NNP
26005	822	2	B.	B.	NNP
26005	823	1	"	"	``
26005	823	2	It	-PRON-	PRP
26005	823	3	has	have	VBZ
26005	823	4	been	be	VBN
26005	823	5	our	-PRON-	PRP$
26005	823	6	experience	experience	NN
26005	823	7	that	that	IN
26005	823	8	everyday	everyday	JJ
26005	823	9	necessities	necessitie	VBZ
26005	823	10	in	in	IN
26005	823	11	the	the	DT
26005	823	12	household	household	NN
26005	823	13	are	be	VBP
26005	823	14	better	well	JJR
26005	823	15	sellers	seller	NNS
26005	823	16	than	than	IN
26005	823	17	fancy	fancy	JJ
26005	823	18	nicknacks	nicknack	NNS
26005	823	19	,	,	,
26005	823	20	"	"	''
26005	823	21	writes	write	VBZ
26005	823	22	a	a	DT
26005	823	23	reader	reader	NN
26005	823	24	,	,	,
26005	823	25	"	"	''
26005	823	26	and	and	CC
26005	823	27	when	when	WRB
26005	823	28	the	the	DT
26005	823	29	social	social	JJ
26005	823	30	club	club	NN
26005	823	31	of	of	IN
26005	823	32	our	-PRON-	PRP$
26005	823	33	church	church	NN
26005	823	34	met	meet	VBD
26005	823	35	last	last	JJ
26005	823	36	winter	winter	NN
26005	823	37	we	-PRON-	PRP
26005	823	38	decided	decide	VBD
26005	823	39	to	to	TO
26005	823	40	stick	stick	VB
26005	823	41	to	to	IN
26005	823	42	them	-PRON-	PRP
26005	823	43	.	.	.
26005	824	1	Here	here	RB
26005	824	2	are	be	VBP
26005	824	3	some	some	DT
26005	824	4	of	of	IN
26005	824	5	the	the	DT
26005	824	6	things	thing	NNS
26005	824	7	we	-PRON-	PRP
26005	824	8	made	make	VBD
26005	824	9	with	with	IN
26005	824	10	the	the	DT
26005	824	11	result	result	NN
26005	824	12	that	that	IN
26005	824	13	when	when	WRB
26005	824	14	we	-PRON-	PRP
26005	824	15	held	hold	VBD
26005	824	16	our	-PRON-	PRP$
26005	824	17	sale	sale	NN
26005	824	18	at	at	IN
26005	824	19	Easter	Easter	NNP
26005	824	20	there	there	EX
26005	824	21	was	be	VBD
26005	824	22	not	not	RB
26005	824	23	one	one	CD
26005	824	24	article	article	NN
26005	824	25	left	leave	VBN
26005	824	26	over	over	RP
26005	824	27	and	and	CC
26005	824	28	we	-PRON-	PRP
26005	824	29	had	have	VBD
26005	824	30	the	the	DT
26005	824	31	sum	sum	NN
26005	824	32	of	of	IN
26005	824	33	ninety	ninety	CD
26005	824	34	-	-	HYPH
26005	824	35	five	five	CD
26005	824	36	dollars	dollar	NNS
26005	824	37	in	in	IN
26005	824	38	the	the	DT
26005	824	39	treasury	treasury	NN
26005	824	40	.	.	.
26005	824	41	"	"	''
26005	825	1	Ice	ice	NN
26005	825	2	Bags	bag	NNS
26005	825	3	"	"	``
26005	825	4	These	these	DT
26005	825	5	bags	bag	NNS
26005	825	6	,	,	,
26005	825	7	made	make	VBN
26005	825	8	out	out	IN
26005	825	9	of	of	IN
26005	825	10	ordinary	ordinary	JJ
26005	825	11	potato	potato	NN
26005	825	12	sacking	sacking	NN
26005	825	13	,	,	,
26005	825	14	are	be	VBP
26005	825	15	for	for	IN
26005	825	16	covering	cover	VBG
26005	825	17	the	the	DT
26005	825	18	cake	cake	NN
26005	825	19	of	of	IN
26005	825	20	ice	ice	NN
26005	825	21	,	,	,
26005	825	22	and	and	CC
26005	825	23	do	do	VBP
26005	825	24	much	much	JJ
26005	825	25	to	to	TO
26005	825	26	keep	keep	VB
26005	825	27	down	down	RP
26005	825	28	the	the	DT
26005	825	29	ice	ice	NN
26005	825	30	bill	bill	NN
26005	825	31	.	.	.
26005	826	1	They	-PRON-	PRP
26005	826	2	are	be	VBP
26005	826	3	twenty	twenty	CD
26005	826	4	-	-	HYPH
26005	826	5	four	four	CD
26005	826	6	inches	inch	NNS
26005	826	7	long	long	RB
26005	826	8	by	by	IN
26005	826	9	twenty	twenty	CD
26005	826	10	-	-	HYPH
26005	826	11	seven	seven	CD
26005	826	12	inches	inch	NNS
26005	826	13	wide	wide	JJ
26005	826	14	and	and	CC
26005	826	15	have	have	VBP
26005	826	16	a	a	DT
26005	826	17	drawstring	drawstring	NN
26005	826	18	of	of	IN
26005	826	19	common	common	JJ
26005	826	20	twine	twine	NN
26005	826	21	.	.	.
26005	827	1	They	-PRON-	PRP
26005	827	2	cost	cost	VBP
26005	827	3	almost	almost	RB
26005	827	4	nothing	nothing	NN
26005	827	5	and	and	CC
26005	827	6	found	find	VBD
26005	827	7	ready	ready	JJ
26005	827	8	sale	sale	NN
26005	827	9	at	at	IN
26005	827	10	a	a	DT
26005	827	11	quarter	quarter	NN
26005	827	12	apiece	apiece	RB
26005	827	13	.	.	.
26005	827	14	"	"	''
26005	828	1	Wringing	Wringing	NNP
26005	828	2	Bags	Bags	NNPS
26005	828	3	"	"	``
26005	828	4	This	this	DT
26005	828	5	idea	idea	NN
26005	828	6	we	-PRON-	PRP
26005	828	7	got	get	VBD
26005	828	8	from	from	IN
26005	828	9	a	a	DT
26005	828	10	trained	train	VBN
26005	828	11	nurse	nurse	NN
26005	828	12	who	who	WP
26005	828	13	was	be	VBD
26005	828	14	with	with	IN
26005	828	15	us	-PRON-	PRP
26005	828	16	for	for	IN
26005	828	17	a	a	DT
26005	828	18	time	time	NN
26005	828	19	,	,	,
26005	828	20	and	and	CC
26005	828	21	it	-PRON-	PRP
26005	828	22	is	be	VBZ
26005	828	23	a	a	DT
26005	828	24	very	very	RB
26005	828	25	good	good	JJ
26005	828	26	thing	thing	NN
26005	828	27	to	to	TO
26005	828	28	have	have	VB
26005	828	29	on	on	IN
26005	828	30	hand	hand	NN
26005	828	31	when	when	WRB
26005	828	32	there	there	EX
26005	828	33	is	be	VBZ
26005	828	34	sickness	sickness	NN
26005	828	35	.	.	.
26005	829	1	When	when	WRB
26005	829	2	hot	hot	JJ
26005	829	3	cloths	cloth	NNS
26005	829	4	are	be	VBP
26005	829	5	to	to	TO
26005	829	6	be	be	VB
26005	829	7	applied	apply	VBN
26005	829	8	it	-PRON-	PRP
26005	829	9	is	be	VBZ
26005	829	10	hard	hard	JJ
26005	829	11	to	to	TO
26005	829	12	wring	wring	VB
26005	829	13	them	-PRON-	PRP
26005	829	14	out	out	RP
26005	829	15	by	by	IN
26005	829	16	hand	hand	NN
26005	829	17	as	as	RB
26005	829	18	hot	hot	JJ
26005	829	19	as	as	IN
26005	829	20	the	the	DT
26005	829	21	doctor	doctor	NN
26005	829	22	would	would	MD
26005	829	23	like	like	VB
26005	829	24	.	.	.
26005	830	1	The	the	DT
26005	830	2	bags	bag	NNS
26005	830	3	are	be	VBP
26005	830	4	made	make	VBN
26005	830	5	of	of	IN
26005	830	6	strong	strong	JJ
26005	830	7	ticking	ticking	NN
26005	830	8	and	and	CC
26005	830	9	measure	measure	NN
26005	830	10	eighteen	eighteen	CD
26005	830	11	inches	inch	NNS
26005	830	12	in	in	IN
26005	830	13	width	width	NN
26005	830	14	and	and	CC
26005	830	15	are	be	VBP
26005	830	16	ten	ten	CD
26005	830	17	inches	inch	NNS
26005	830	18	deep	deep	JJ
26005	830	19	.	.	.
26005	831	1	At	at	IN
26005	831	2	each	each	DT
26005	831	3	end	end	NN
26005	831	4	a	a	DT
26005	831	5	loop	loop	NN
26005	831	6	the	the	DT
26005	831	7	depth	depth	NN
26005	831	8	of	of	IN
26005	831	9	the	the	DT
26005	831	10	bag	bag	NN
26005	831	11	was	be	VBD
26005	831	12	stitched	stitch	VBN
26005	831	13	,	,	,
26005	831	14	through	through	IN
26005	831	15	which	which	WDT
26005	831	16	a	a	DT
26005	831	17	piece	piece	NN
26005	831	18	of	of	IN
26005	831	19	broom	broom	NN
26005	831	20	handle	handle	NN
26005	831	21	was	be	VBD
26005	831	22	run	run	VBN
26005	831	23	when	when	WRB
26005	831	24	in	in	IN
26005	831	25	use	use	NN
26005	831	26	.	.	.
26005	832	1	To	to	TO
26005	832	2	use	use	VB
26005	832	3	,	,	,
26005	832	4	put	put	VB
26005	832	5	the	the	DT
26005	832	6	flannel	flannel	NN
26005	832	7	into	into	IN
26005	832	8	the	the	DT
26005	832	9	bag	bag	NN
26005	832	10	,	,	,
26005	832	11	and	and	CC
26005	832	12	set	set	VBD
26005	832	13	the	the	DT
26005	832	14	bag	bag	NN
26005	832	15	into	into	IN
26005	832	16	the	the	DT
26005	832	17	pan	pan	NN
26005	832	18	of	of	IN
26005	832	19	boiling	boil	VBG
26005	832	20	water	water	NN
26005	832	21	on	on	IN
26005	832	22	the	the	DT
26005	832	23	stove	stove	NN
26005	832	24	(	(	-LRB-
26005	832	25	first	first	RB
26005	832	26	inserting	insert	VBG
26005	832	27	the	the	DT
26005	832	28	sticks	stick	NNS
26005	832	29	)	)	-RRB-
26005	832	30	.	.	.
26005	833	1	When	when	WRB
26005	833	2	ready	ready	JJ
26005	833	3	,	,	,
26005	833	4	simply	simply	RB
26005	833	5	lift	lift	VB
26005	833	6	the	the	DT
26005	833	7	bag	bag	NN
26005	833	8	and	and	CC
26005	833	9	wring	wring	VB
26005	833	10	it	-PRON-	PRP
26005	833	11	by	by	IN
26005	833	12	the	the	DT
26005	833	13	sticks	stick	NNS
26005	833	14	.	.	.
26005	833	15	"	"	''
26005	834	1	Carpenter	Carpenter	NNP
26005	834	2	's	's	POS
26005	834	3	Aprons	Aprons	NNPS
26005	834	4	"	"	``
26005	834	5	There	there	EX
26005	834	6	has	have	VBZ
26005	834	7	been	be	VBN
26005	834	8	a	a	DT
26005	834	9	good	good	JJ
26005	834	10	deal	deal	NN
26005	834	11	of	of	IN
26005	834	12	building	build	VBG
26005	834	13	done	do	VBN
26005	834	14	in	in	IN
26005	834	15	our	-PRON-	PRP$
26005	834	16	small	small	JJ
26005	834	17	town	town	NN
26005	834	18	and	and	CC
26005	834	19	one	one	CD
26005	834	20	of	of	IN
26005	834	21	our	-PRON-	PRP$
26005	834	22	members	member	NNS
26005	834	23	,	,	,
26005	834	24	whose	whose	WP$
26005	834	25	husband	husband	NN
26005	834	26	is	be	VBZ
26005	834	27	a	a	DT
26005	834	28	building	building	NN
26005	834	29	contractor	contractor	NN
26005	834	30	,	,	,
26005	834	31	offered	offer	VBN
26005	834	32	to	to	TO
26005	834	33	buy	buy	VB
26005	834	34	half	half	PDT
26005	834	35	a	a	DT
26005	834	36	dozen	dozen	NN
26005	834	37	carpenter	carpenter	NN
26005	834	38	's	's	POS
26005	834	39	aprons	apron	NNS
26005	834	40	if	if	IN
26005	834	41	we	-PRON-	PRP
26005	834	42	would	would	MD
26005	834	43	make	make	VB
26005	834	44	them	-PRON-	PRP
26005	834	45	.	.	.
26005	835	1	This	this	DT
26005	835	2	order	order	NN
26005	835	3	has	have	VBZ
26005	835	4	led	lead	VBN
26005	835	5	to	to	IN
26005	835	6	our	-PRON-	PRP$
26005	835	7	making	making	NN
26005	835	8	over	over	IN
26005	835	9	two	two	CD
26005	835	10	hundred	hundred	CD
26005	835	11	of	of	IN
26005	835	12	these	these	DT
26005	835	13	aprons	apron	NNS
26005	835	14	,	,	,
26005	835	15	as	as	IN
26005	835	16	others	other	NNS
26005	835	17	hearing	hear	VBG
26005	835	18	of	of	IN
26005	835	19	it	-PRON-	PRP
26005	835	20	would	would	MD
26005	835	21	want	want	VB
26005	835	22	their	-PRON-	PRP$
26005	835	23	aprons	apron	NNS
26005	835	24	home	home	RB
26005	835	25	-	-	HYPH
26005	835	26	made	make	VBN
26005	835	27	rather	rather	RB
26005	835	28	than	than	IN
26005	835	29	factory	factory	NN
26005	835	30	made	make	VBN
26005	835	31	.	.	.
26005	836	1	They	-PRON-	PRP
26005	836	2	are	be	VBP
26005	836	3	made	make	VBN
26005	836	4	of	of	IN
26005	836	5	strong	strong	JJ
26005	836	6	ticking	ticking	NN
26005	836	7	,	,	,
26005	836	8	with	with	IN
26005	836	9	a	a	DT
26005	836	10	strap	strap	NN
26005	836	11	around	around	IN
26005	836	12	the	the	DT
26005	836	13	neck	neck	NN
26005	836	14	and	and	CC
26005	836	15	another	another	DT
26005	836	16	at	at	IN
26005	836	17	the	the	DT
26005	836	18	waist	waist	NN
26005	836	19	.	.	.
26005	837	1	In	in	IN
26005	837	2	some	some	DT
26005	837	3	,	,	,
26005	837	4	the	the	DT
26005	837	5	straps	strap	NNS
26005	837	6	are	be	VBP
26005	837	7	around	around	IN
26005	837	8	the	the	DT
26005	837	9	shoulders	shoulder	NNS
26005	837	10	instead	instead	RB
26005	837	11	of	of	IN
26005	837	12	the	the	DT
26005	837	13	neck	neck	NN
26005	837	14	.	.	.
26005	838	1	Pockets	pocket	NNS
26005	838	2	are	be	VBP
26005	838	3	made	make	VBN
26005	838	4	for	for	IN
26005	838	5	a	a	DT
26005	838	6	rule	rule	NN
26005	838	7	,	,	,
26005	838	8	knife	knife	NN
26005	838	9	,	,	,
26005	838	10	nails	nail	NNS
26005	838	11	,	,	,
26005	838	12	and	and	CC
26005	838	13	a	a	DT
26005	838	14	strap	strap	NN
26005	838	15	for	for	IN
26005	838	16	a	a	DT
26005	838	17	hammer	hammer	NN
26005	838	18	.	.	.
26005	838	19	"--Mrs	"--mrs	ADD
26005	838	20	.	.	.
26005	839	1	T.	T.	NNP
26005	839	2	G.	G.	NNP
26005	839	3	H.	H.	NNP
26005	839	4	[	[	-LRB-
26005	839	5	Illustration	illustration	NN
26005	839	6	:	:	:
26005	839	7	Clever	Clever	NNP
26005	839	8	Fingers	finger	NNS
26005	839	9	Made	make	VBD
26005	839	10	This	this	DT
26005	839	11	Lounge	Lounge	NNP
26005	839	12	from	from	IN
26005	839	13	an	an	DT
26005	839	14	Old	Old	NNP
26005	839	15	Single	Single	NNP
26005	839	16	Bed	Bed	NNP
26005	839	17	]	]	-RRB-
26005	839	18	ARMOUR	ARMOUR	NNP
26005	839	19	'S	's	POS
26005	839	20	SIMON	SIMON	NNP
26005	839	21	PURE	PURE	NNP
26005	839	22	LEAF	leaf	NN
26005	839	23	LARD	LARD	NNP
26005	839	24	--	--	:
26005	839	25	the	the	DT
26005	839	26	best	good	JJS
26005	839	27	for	for	IN
26005	839	28	all	all	DT
26005	839	29	purposes	purpose	NNS
26005	839	30	Where	where	WRB
26005	839	31	Does	do	VBZ
26005	839	32	Your	-PRON-	PRP$
26005	839	33	Housekeeping	housekeeping	NN
26005	839	34	Money	money	NN
26005	839	35	Go	go	VB
26005	839	36	?	?	.
26005	840	1	Housekeeping	housekeep	VBG
26005	840	2	money	money	NN
26005	840	3	to	to	IN
26005	840	4	many	many	JJ
26005	840	5	men	man	NNS
26005	840	6	means	mean	VBZ
26005	840	7	the	the	DT
26005	840	8	actual	actual	JJ
26005	840	9	money	money	NN
26005	840	10	required	require	VBN
26005	840	11	for	for	IN
26005	840	12	food	food	NN
26005	840	13	.	.	.
26005	841	1	Not	not	RB
26005	841	2	very	very	RB
26005	841	3	many	many	JJ
26005	841	4	husbands	husband	NNS
26005	841	5	realize	realize	VBP
26005	841	6	how	how	WRB
26005	841	7	many	many	JJ
26005	841	8	little	little	JJ
26005	841	9	expenses	expense	NNS
26005	841	10	the	the	DT
26005	841	11	housekeeping	housekeep	VBG
26005	841	12	money	money	NN
26005	841	13	has	have	VBZ
26005	841	14	to	to	TO
26005	841	15	take	take	VB
26005	841	16	care	care	NN
26005	841	17	of	of	IN
26005	841	18	--	--	:
26005	841	19	little	little	JJ
26005	841	20	expenses	expense	NNS
26005	841	21	that	that	WDT
26005	841	22	have	have	VBP
26005	841	23	nothing	nothing	NN
26005	841	24	to	to	TO
26005	841	25	do	do	VB
26005	841	26	with	with	IN
26005	841	27	food	food	NN
26005	841	28	.	.	.
26005	842	1	Here	here	RB
26005	842	2	are	be	VBP
26005	842	3	some	some	DT
26005	842	4	and	and	CC
26005	842	5	the	the	DT
26005	842	6	Editor	Editor	NNP
26005	842	7	will	will	MD
26005	842	8	be	be	VB
26005	842	9	very	very	RB
26005	842	10	glad	glad	JJ
26005	842	11	if	if	IN
26005	842	12	the	the	DT
26005	842	13	readers	reader	NNS
26005	842	14	will	will	MD
26005	842	15	send	send	VB
26005	842	16	in	in	IN
26005	842	17	their	-PRON-	PRP$
26005	842	18	own	own	JJ
26005	842	19	experiences	experience	NNS
26005	842	20	in	in	IN
26005	842	21	this	this	DT
26005	842	22	line	line	NN
26005	842	23	.	.	.
26005	843	1	[	[	-LRB-
26005	843	2	Illustration	illustration	NN
26005	843	3	]	]	-RRB-
26005	843	4	Most	Most	JJS
26005	843	5	men	man	NNS
26005	843	6	smoke	smoke	VBP
26005	843	7	,	,	,
26005	843	8	and	and	CC
26005	843	9	most	most	JJS
26005	843	10	men	man	NNS
26005	843	11	like	like	VBP
26005	843	12	to	to	TO
26005	843	13	pocket	pocket	VB
26005	843	14	a	a	DT
26005	843	15	nice	nice	JJ
26005	843	16	fresh	fresh	JJ
26005	843	17	box	box	NN
26005	843	18	of	of	IN
26005	843	19	matches	match	NNS
26005	843	20	when	when	WRB
26005	843	21	starting	start	VBG
26005	843	22	off	off	RP
26005	843	23	for	for	IN
26005	843	24	the	the	DT
26005	843	25	day	day	NN
26005	843	26	.	.	.
26005	844	1	Matches	match	NNS
26005	844	2	do	do	VBP
26005	844	3	n't	not	RB
26005	844	4	cost	cost	VB
26005	844	5	much	much	JJ
26005	844	6	to	to	TO
26005	844	7	be	be	VB
26005	844	8	sure	sure	JJ
26005	844	9	but	but	CC
26005	844	10	a	a	DT
26005	844	11	fresh	fresh	JJ
26005	844	12	box	box	NN
26005	844	13	each	each	DT
26005	844	14	morning	morning	NN
26005	844	15	cuts	cut	VBZ
26005	844	16	quite	quite	PDT
26005	844	17	a	a	DT
26005	844	18	hole	hole	NN
26005	844	19	in	in	IN
26005	844	20	the	the	DT
26005	844	21	housekeeping	housekeeping	NN
26005	844	22	money	money	NN
26005	844	23	which	which	WDT
26005	844	24	is	be	VBZ
26005	844	25	used	use	VBN
26005	844	26	to	to	TO
26005	844	27	buy	buy	VB
26005	844	28	them	-PRON-	PRP
26005	844	29	.	.	.
26005	845	1	*	*	NFP
26005	845	2	*	*	NFP
26005	845	3	*	*	NFP
26005	845	4	*	*	NFP
26005	845	5	*	*	NFP
26005	845	6	Does	do	VBZ
26005	845	7	your	-PRON-	PRP$
26005	845	8	husband	husband	NN
26005	845	9	like	like	VB
26005	845	10	to	to	TO
26005	845	11	sit	sit	VB
26005	845	12	up	up	RP
26005	845	13	late	late	JJ
26005	845	14	reading	reading	NN
26005	845	15	,	,	,
26005	845	16	playing	play	VBG
26005	845	17	chess	chess	NN
26005	845	18	,	,	,
26005	845	19	etc	etc	FW
26005	845	20	.	.	.
26005	845	21	?	?	.
26005	846	1	That	that	DT
26005	846	2	sort	sort	NN
26005	846	3	of	of	IN
26005	846	4	thing	thing	NN
26005	846	5	increases	increase	VBZ
26005	846	6	the	the	DT
26005	846	7	light	light	NN
26005	846	8	and	and	CC
26005	846	9	coal	coal	NN
26005	846	10	bill	bill	NN
26005	846	11	quite	quite	PDT
26005	846	12	a	a	DT
26005	846	13	bit	bit	NN
26005	846	14	.	.	.
26005	847	1	*	*	NFP
26005	847	2	*	*	NFP
26005	847	3	*	*	NFP
26005	847	4	*	*	NFP
26005	847	5	*	*	NFP
26005	847	6	The	the	DT
26005	847	7	pennies	penny	NNS
26005	847	8	given	give	VBN
26005	847	9	for	for	IN
26005	847	10	charity	charity	NN
26005	847	11	,	,	,
26005	847	12	church	church	NN
26005	847	13	collections	collection	NNS
26005	847	14	,	,	,
26005	847	15	etc	etc	FW
26005	847	16	.	.	.
26005	847	17	,	,	,
26005	847	18	are	be	VBP
26005	847	19	also	also	RB
26005	847	20	"	"	``
26005	847	21	extras	extra	NNS
26005	847	22	.	.	.
26005	847	23	"	"	''
26005	848	1	*	*	NFP
26005	848	2	*	*	NFP
26005	848	3	*	*	NFP
26005	848	4	*	*	NFP
26005	848	5	*	*	NFP
26005	848	6	Returning	return	VBG
26005	848	7	little	little	JJ
26005	848	8	courtesies	courtesy	NNS
26005	848	9	--	--	:
26005	848	10	very	very	RB
26005	848	11	often	often	RB
26005	848	12	to	to	TO
26005	848	13	"	"	``
26005	848	14	his	-PRON-	PRP$
26005	848	15	"	"	''
26005	848	16	people	people	NNS
26005	848	17	--	--	:
26005	848	18	such	such	JJ
26005	848	19	as	as	IN
26005	848	20	sending	send	VBG
26005	848	21	flowers	flower	NNS
26005	848	22	,	,	,
26005	848	23	books	book	NNS
26005	848	24	,	,	,
26005	848	25	and	and	CC
26005	848	26	occasional	occasional	JJ
26005	848	27	lunch	lunch	NN
26005	848	28	or	or	CC
26005	848	29	matinee	matinee	NN
26005	848	30	,	,	,
26005	848	31	etc	etc	FW
26005	848	32	.	.	FW
26005	848	33	,	,	,
26005	848	34	etc	etc	FW
26005	848	35	.	.	FW
26005	848	36	,	,	,
26005	848	37	all	all	DT
26005	848	38	make	make	VBP
26005	848	39	quite	quite	PDT
26005	848	40	a	a	DT
26005	848	41	hole	hole	NN
26005	848	42	in	in	IN
26005	848	43	the	the	DT
26005	848	44	housekeeping	housekeeping	NN
26005	848	45	money	money	NN
26005	848	46	.	.	.
26005	849	1	*	*	NFP
26005	849	2	*	*	NFP
26005	849	3	*	*	NFP
26005	849	4	*	*	NFP
26005	849	5	*	*	NFP
26005	849	6	The	the	DT
26005	849	7	wear	wear	NN
26005	849	8	and	and	CC
26005	849	9	tear	tear	NN
26005	849	10	of	of	IN
26005	849	11	household	household	NN
26005	849	12	utensils	utensil	NNS
26005	849	13	,	,	,
26005	849	14	linen	linen	NN
26005	849	15	,	,	,
26005	849	16	etc	etc	FW
26005	849	17	.	.	FW
26005	849	18	,	,	,
26005	849	19	means	mean	VBZ
26005	849	20	constant	constant	JJ
26005	849	21	replenishment	replenishment	NN
26005	849	22	of	of	IN
26005	849	23	one	one	CD
26005	849	24	thing	thing	NN
26005	849	25	or	or	CC
26005	849	26	another	another	DT
26005	849	27	.	.	.
26005	850	1	A	a	DT
26005	850	2	man	man	NN
26005	850	3	may	may	MD
26005	850	4	realize	realize	VB
26005	850	5	that	that	IN
26005	850	6	his	-PRON-	PRP$
26005	850	7	buggy	buggy	NN
26005	850	8	or	or	CC
26005	850	9	motor	motor	NN
26005	850	10	car	car	NN
26005	850	11	has	have	VBZ
26005	850	12	to	to	TO
26005	850	13	have	have	VB
26005	850	14	certain	certain	JJ
26005	850	15	parts	part	NNS
26005	850	16	replaced	replace	VBN
26005	850	17	once	once	RB
26005	850	18	in	in	IN
26005	850	19	a	a	DT
26005	850	20	while	while	NN
26005	850	21	but	but	CC
26005	850	22	he	-PRON-	PRP
26005	850	23	is	be	VBZ
26005	850	24	not	not	RB
26005	850	25	apt	apt	JJ
26005	850	26	to	to	TO
26005	850	27	think	think	VB
26005	850	28	of	of	IN
26005	850	29	the	the	DT
26005	850	30	pots	pot	NNS
26005	850	31	and	and	CC
26005	850	32	pans	pan	NNS
26005	850	33	of	of	IN
26005	850	34	the	the	DT
26005	850	35	household	household	NN
26005	850	36	side	side	NN
26005	850	37	of	of	IN
26005	850	38	things	thing	NNS
26005	850	39	unless	unless	IN
26005	850	40	reminded	remind	VBN
26005	850	41	.	.	.
26005	851	1	*	*	NFP
26005	851	2	*	*	NFP
26005	851	3	*	*	NFP
26005	851	4	*	*	NFP
26005	851	5	*	*	NFP
26005	851	6	It	-PRON-	PRP
26005	851	7	is	be	VBZ
26005	851	8	a	a	DT
26005	851	9	good	good	JJ
26005	851	10	plan	plan	NN
26005	851	11	to	to	TO
26005	851	12	keep	keep	VB
26005	851	13	a	a	DT
26005	851	14	few	few	JJ
26005	851	15	simple	simple	JJ
26005	851	16	medicines	medicine	NNS
26005	851	17	at	at	IN
26005	851	18	hand	hand	NN
26005	851	19	in	in	IN
26005	851	20	case	case	NN
26005	851	21	of	of	IN
26005	851	22	sudden	sudden	JJ
26005	851	23	sickness	sickness	NN
26005	851	24	,	,	,
26005	851	25	also	also	RB
26005	851	26	a	a	DT
26005	851	27	few	few	JJ
26005	851	28	bandages	bandage	NNS
26005	851	29	and	and	CC
26005	851	30	the	the	DT
26005	851	31	usual	usual	JJ
26005	851	32	dressings	dressing	NNS
26005	851	33	required	require	VBN
26005	851	34	for	for	IN
26005	851	35	accidents	accident	NNS
26005	851	36	.	.	.
26005	852	1	Does	do	VBZ
26005	852	2	your	-PRON-	PRP$
26005	852	3	housekeeping	housekeep	VBG
26005	852	4	money	money	NN
26005	852	5	make	make	VB
26005	852	6	provision	provision	NN
26005	852	7	for	for	IN
26005	852	8	this	this	DT
26005	852	9	?	?	.
26005	853	1	*	*	NFP
26005	853	2	*	*	NFP
26005	853	3	*	*	NFP
26005	853	4	*	*	NFP
26005	853	5	*	*	NFP
26005	853	6	Money	money	NN
26005	853	7	for	for	IN
26005	853	8	the	the	DT
26005	853	9	education	education	NN
26005	853	10	of	of	IN
26005	853	11	the	the	DT
26005	853	12	children	child	NNS
26005	853	13	is	be	VBZ
26005	853	14	not	not	RB
26005	853	15	generally	generally	RB
26005	853	16	included	include	VBN
26005	853	17	in	in	IN
26005	853	18	the	the	DT
26005	853	19	housekeeping	housekeeping	NN
26005	853	20	money	money	NN
26005	853	21	,	,	,
26005	853	22	but	but	CC
26005	853	23	when	when	WRB
26005	853	24	the	the	DT
26005	853	25	children	child	NNS
26005	853	26	get	get	VBP
26005	853	27	old	old	JJ
26005	853	28	enough	enough	RB
26005	853	29	to	to	TO
26005	853	30	want	want	VB
26005	853	31	to	to	TO
26005	853	32	have	have	VB
26005	853	33	their	-PRON-	PRP$
26005	853	34	friends	friend	NNS
26005	853	35	visit	visit	VB
26005	853	36	them	-PRON-	PRP
26005	853	37	it	-PRON-	PRP
26005	853	38	means	mean	VBZ
26005	853	39	little	little	JJ
26005	853	40	lunches	lunch	NNS
26005	853	41	,	,	,
26005	853	42	suppers	supper	NNS
26005	853	43	,	,	,
26005	853	44	entertainments	entertainment	NNS
26005	853	45	of	of	IN
26005	853	46	various	various	JJ
26005	853	47	kinds	kind	NNS
26005	853	48	,	,	,
26005	853	49	all	all	DT
26005	853	50	of	of	IN
26005	853	51	which	which	WDT
26005	853	52	cuts	cut	VBZ
26005	853	53	into	into	IN
26005	853	54	the	the	DT
26005	853	55	housekeeping	housekeep	VBG
26005	853	56	money	money	NN
26005	853	57	.	.	.
26005	854	1	As	as	IN
26005	854	2	this	this	DT
26005	854	3	is	be	VBZ
26005	854	4	really	really	RB
26005	854	5	the	the	DT
26005	854	6	social	social	JJ
26005	854	7	side	side	NN
26005	854	8	of	of	IN
26005	854	9	their	-PRON-	PRP$
26005	854	10	education	education	NN
26005	854	11	it	-PRON-	PRP
26005	854	12	is	be	VBZ
26005	854	13	only	only	RB
26005	854	14	fair	fair	JJ
26005	854	15	that	that	IN
26005	854	16	extra	extra	JJ
26005	854	17	provision	provision	NN
26005	854	18	should	should	MD
26005	854	19	be	be	VB
26005	854	20	made	make	VBN
26005	854	21	for	for	IN
26005	854	22	it	-PRON-	PRP
26005	854	23	.	.	.
26005	855	1	Why	why	WRB
26005	855	2	Eat	eat	VB
26005	855	3	Fruit	fruit	NN
26005	855	4	?	?	.
26005	856	1	[	[	-LRB-
26005	856	2	Illustration	illustration	NN
26005	856	3	]	]	-RRB-
26005	856	4	It	-PRON-	PRP
26005	856	5	is	be	VBZ
26005	856	6	a	a	DT
26005	856	7	very	very	RB
26005	856	8	good	good	JJ
26005	856	9	plan	plan	NN
26005	856	10	to	to	TO
26005	856	11	find	find	VB
26005	856	12	out	out	RP
26005	856	13	the	the	DT
26005	856	14	medicinal	medicinal	JJ
26005	856	15	and	and	CC
26005	856	16	curative	curative	JJ
26005	856	17	properties	property	NNS
26005	856	18	of	of	IN
26005	856	19	the	the	DT
26005	856	20	different	different	JJ
26005	856	21	fruits	fruit	NNS
26005	856	22	and	and	CC
26005	856	23	to	to	TO
26005	856	24	make	make	VB
26005	856	25	the	the	DT
26005	856	26	fruit	fruit	NN
26005	856	27	your	-PRON-	PRP$
26005	856	28	system	system	NN
26005	856	29	requires	require	VBZ
26005	856	30	a	a	DT
26005	856	31	part	part	NN
26005	856	32	of	of	IN
26005	856	33	your	-PRON-	PRP$
26005	856	34	diet	diet	NN
26005	856	35	.	.	.
26005	857	1	Apples	apple	NNS
26005	857	2	,	,	,
26005	857	3	for	for	IN
26005	857	4	instance	instance	NN
26005	857	5	,	,	,
26005	857	6	have	have	VBP
26005	857	7	an	an	DT
26005	857	8	excellent	excellent	JJ
26005	857	9	effect	effect	NN
26005	857	10	on	on	IN
26005	857	11	the	the	DT
26005	857	12	health	health	NN
26005	857	13	generally	generally	RB
26005	857	14	.	.	.
26005	858	1	They	-PRON-	PRP
26005	858	2	contain	contain	VBP
26005	858	3	a	a	DT
26005	858	4	large	large	JJ
26005	858	5	proportion	proportion	NN
26005	858	6	of	of	IN
26005	858	7	water	water	NN
26005	858	8	and	and	CC
26005	858	9	a	a	DT
26005	858	10	large	large	JJ
26005	858	11	quantity	quantity	NN
26005	858	12	of	of	IN
26005	858	13	potash	potash	NN
26005	858	14	as	as	RB
26005	858	15	well	well	RB
26005	858	16	as	as	IN
26005	858	17	of	of	IN
26005	858	18	malic	malic	JJ
26005	858	19	acid	acid	NN
26005	858	20	,	,	,
26005	858	21	which	which	WDT
26005	858	22	has	have	VBZ
26005	858	23	valuable	valuable	JJ
26005	858	24	properties	property	NNS
26005	858	25	,	,	,
26005	858	26	and	and	CC
26005	858	27	ether	ether	NN
26005	858	28	which	which	WDT
26005	858	29	is	be	VBZ
26005	858	30	beneficial	beneficial	JJ
26005	858	31	to	to	IN
26005	858	32	the	the	DT
26005	858	33	liver	liver	NN
26005	858	34	.	.	.
26005	859	1	Plums	plum	NNS
26005	859	2	,	,	,
26005	859	3	too	too	RB
26005	859	4	,	,	,
26005	859	5	have	have	VBP
26005	859	6	certain	certain	JJ
26005	859	7	virtues	virtue	NNS
26005	859	8	and	and	CC
26005	859	9	lemons	lemon	NNS
26005	859	10	are	be	VBP
26005	859	11	good	good	JJ
26005	859	12	for	for	IN
26005	859	13	several	several	JJ
26005	859	14	forms	form	NNS
26005	859	15	of	of	IN
26005	859	16	stomach	stomach	NN
26005	859	17	trouble	trouble	NN
26005	859	18	.	.	.
26005	860	1	As	as	IN
26005	860	2	for	for	IN
26005	860	3	grapes	grape	NNS
26005	860	4	,	,	,
26005	860	5	they	-PRON-	PRP
26005	860	6	are	be	VBP
26005	860	7	so	so	RB
26005	860	8	valuable	valuable	JJ
26005	860	9	as	as	IN
26005	860	10	to	to	TO
26005	860	11	form	form	VB
26005	860	12	a	a	DT
26005	860	13	distinctive	distinctive	JJ
26005	860	14	"	"	``
26005	860	15	cure	cure	NN
26005	860	16	"	"	''
26005	860	17	just	just	RB
26005	860	18	in	in	IN
26005	860	19	themselves	-PRON-	PRP
26005	860	20	.	.	.
26005	861	1	They	-PRON-	PRP
26005	861	2	possess	possess	VBP
26005	861	3	an	an	DT
26005	861	4	enormous	enormous	JJ
26005	861	5	quantity	quantity	NN
26005	861	6	of	of	IN
26005	861	7	potash	potash	NN
26005	861	8	and	and	CC
26005	861	9	plenty	plenty	NN
26005	861	10	of	of	IN
26005	861	11	water	water	NN
26005	861	12	and	and	CC
26005	861	13	they	-PRON-	PRP
26005	861	14	also	also	RB
26005	861	15	contain	contain	VBP
26005	861	16	sugar	sugar	NN
26005	861	17	and	and	CC
26005	861	18	salts	salt	NNS
26005	861	19	of	of	IN
26005	861	20	tartar	tartar	NN
26005	861	21	.	.	.
26005	862	1	That	that	IN
26005	862	2	all	all	DT
26005	862	3	means	mean	VBZ
26005	862	4	that	that	IN
26005	862	5	grapes	grape	NNS
26005	862	6	will	will	MD
26005	862	7	do	do	VB
26005	862	8	much	much	JJ
26005	862	9	for	for	IN
26005	862	10	the	the	DT
26005	862	11	person	person	NN
26005	862	12	who	who	WP
26005	862	13	is	be	VBZ
26005	862	14	tired	tired	JJ
26005	862	15	and	and	CC
26005	862	16	run	run	VBN
26005	862	17	down	down	RP
26005	862	18	,	,	,
26005	862	19	whose	whose	WP$
26005	862	20	nerves	nerve	NNS
26005	862	21	are	be	VBP
26005	862	22	weakened	weaken	VBN
26005	862	23	and	and	CC
26005	862	24	whose	whose	WP$
26005	862	25	organs	organ	NNS
26005	862	26	are	be	VBP
26005	862	27	overworked	overwork	VBN
26005	862	28	,	,	,
26005	862	29	that	that	IN
26005	862	30	they	-PRON-	PRP
26005	862	31	will	will	MD
26005	862	32	tone	tone	VB
26005	862	33	and	and	CC
26005	862	34	regulate	regulate	VB
26005	862	35	the	the	DT
26005	862	36	system	system	NN
26005	862	37	,	,	,
26005	862	38	purify	purify	VB
26005	862	39	the	the	DT
26005	862	40	blood	blood	NN
26005	862	41	and	and	CC
26005	862	42	assist	assist	VB
26005	862	43	the	the	DT
26005	862	44	different	different	JJ
26005	862	45	organs	organ	NNS
26005	862	46	in	in	IN
26005	862	47	performing	perform	VBG
26005	862	48	their	-PRON-	PRP$
26005	862	49	functions	function	NNS
26005	862	50	.	.	.
26005	863	1	The	the	DT
26005	863	2	presence	presence	NN
26005	863	3	of	of	IN
26005	863	4	sugar	sugar	NN
26005	863	5	indicates	indicate	VBZ
26005	863	6	that	that	IN
26005	863	7	they	-PRON-	PRP
26005	863	8	can	can	MD
26005	863	9	provide	provide	VB
26005	863	10	fuel	fuel	NN
26005	863	11	for	for	IN
26005	863	12	the	the	DT
26005	863	13	body	body	NN
26005	863	14	--	--	:
26005	863	15	the	the	DT
26005	863	16	human	human	JJ
26005	863	17	engine	engine	NN
26005	863	18	--	--	:
26005	863	19	whether	whether	IN
26005	863	20	it	-PRON-	PRP
26005	863	21	be	be	VB
26005	863	22	the	the	DT
26005	863	23	romping	romp	VBG
26005	863	24	child	child	NN
26005	863	25	or	or	CC
26005	863	26	the	the	DT
26005	863	27	man	man	NN
26005	863	28	whose	whose	WP$
26005	863	29	day	day	NN
26005	863	30	is	be	VBZ
26005	863	31	filled	fill	VBN
26005	863	32	with	with	IN
26005	863	33	hard	hard	JJ
26005	863	34	physical	physical	JJ
26005	863	35	labor	labor	NN
26005	863	36	.	.	.
26005	864	1	So	so	IN
26005	864	2	it	-PRON-	PRP
26005	864	3	follows	follow	VBZ
26005	864	4	that	that	IN
26005	864	5	grapes	grape	NNS
26005	864	6	are	be	VBP
26005	864	7	really	really	RB
26005	864	8	a	a	DT
26005	864	9	very	very	RB
26005	864	10	valuable	valuable	JJ
26005	864	11	addition	addition	NN
26005	864	12	to	to	IN
26005	864	13	our	-PRON-	PRP$
26005	864	14	diet	diet	NN
26005	864	15	list	list	NN
26005	864	16	.	.	.
26005	865	1	Unfortunately	unfortunately	RB
26005	865	2	,	,	,
26005	865	3	it	-PRON-	PRP
26005	865	4	is	be	VBZ
26005	865	5	not	not	RB
26005	865	6	always	always	RB
26005	865	7	possible	possible	JJ
26005	865	8	to	to	TO
26005	865	9	have	have	VB
26005	865	10	grapes	grape	NNS
26005	865	11	on	on	IN
26005	865	12	our	-PRON-	PRP$
26005	865	13	table	table	NN
26005	865	14	but	but	CC
26005	865	15	wise	wise	JJ
26005	865	16	manufacturers	manufacturer	NNS
26005	865	17	have	have	VBP
26005	865	18	found	find	VBN
26005	865	19	a	a	DT
26005	865	20	way	way	NN
26005	865	21	by	by	IN
26005	865	22	which	which	WDT
26005	865	23	the	the	DT
26005	865	24	juice	juice	NN
26005	865	25	of	of	IN
26005	865	26	the	the	DT
26005	865	27	grape	grape	NN
26005	865	28	may	may	MD
26005	865	29	be	be	VB
26005	865	30	possible	possible	JJ
26005	865	31	at	at	IN
26005	865	32	all	all	DT
26005	865	33	times	time	NNS
26005	865	34	of	of	IN
26005	865	35	the	the	DT
26005	865	36	year	year	NN
26005	865	37	and	and	CC
26005	865	38	in	in	IN
26005	865	39	every	every	DT
26005	865	40	corner	corner	NN
26005	865	41	of	of	IN
26005	865	42	the	the	DT
26005	865	43	land	land	NN
26005	865	44	.	.	.
26005	866	1	They	-PRON-	PRP
26005	866	2	have	have	VBP
26005	866	3	built	build	VBN
26005	866	4	large	large	JJ
26005	866	5	factories	factory	NNS
26005	866	6	right	right	RB
26005	866	7	in	in	IN
26005	866	8	the	the	DT
26005	866	9	very	very	JJ
26005	866	10	heart	heart	NN
26005	866	11	of	of	IN
26005	866	12	the	the	DT
26005	866	13	country	country	NN
26005	866	14	where	where	WRB
26005	866	15	the	the	DT
26005	866	16	best	good	JJS
26005	866	17	grapes	grape	NNS
26005	866	18	grow	grow	VBP
26005	866	19	and	and	CC
26005	866	20	there	there	RB
26005	866	21	the	the	DT
26005	866	22	grapes	grape	NNS
26005	866	23	are	be	VBP
26005	866	24	taken	take	VBN
26005	866	25	while	while	IN
26005	866	26	the	the	DT
26005	866	27	dew	dew	NN
26005	866	28	is	be	VBZ
26005	866	29	still	still	RB
26005	866	30	on	on	IN
26005	866	31	them	-PRON-	PRP
26005	866	32	and	and	CC
26005	866	33	their	-PRON-	PRP$
26005	866	34	luscious	luscious	JJ
26005	866	35	fragrant	fragrant	JJ
26005	866	36	deliciousness	deliciousness	NN
26005	866	37	is	be	VBZ
26005	866	38	squeezed	squeeze	VBN
26005	866	39	out	out	RP
26005	866	40	,	,	,
26005	866	41	poured	pour	VBN
26005	866	42	into	into	IN
26005	866	43	bottles	bottle	NNS
26005	866	44	and	and	CC
26005	866	45	quickly	quickly	RB
26005	866	46	sealed	seal	VBN
26005	866	47	to	to	TO
26005	866	48	prevent	prevent	VB
26005	866	49	any	any	DT
26005	866	50	escape	escape	NN
26005	866	51	of	of	IN
26005	866	52	the	the	DT
26005	866	53	exquisite	exquisite	JJ
26005	866	54	bouquet	bouquet	NN
26005	866	55	.	.	.
26005	867	1	Nothing	nothing	NN
26005	867	2	is	be	VBZ
26005	867	3	added	add	VBN
26005	867	4	--	--	:
26005	867	5	no	no	DT
26005	867	6	water	water	NN
26005	867	7	to	to	TO
26005	867	8	weaken	weaken	VB
26005	867	9	and	and	CC
26005	867	10	adulterate	adulterate	VB
26005	867	11	,	,	,
26005	867	12	no	no	DT
26005	867	13	sugar	sugar	NN
26005	867	14	to	to	TO
26005	867	15	sweeten	sweeten	VB
26005	867	16	,	,	,
26005	867	17	no	no	DT
26005	867	18	coloring	color	VBG
26005	867	19	essence	essence	NN
26005	867	20	to	to	TO
26005	867	21	deceive	deceive	VB
26005	867	22	the	the	DT
26005	867	23	eye	eye	NN
26005	867	24	.	.	.
26005	868	1	It	-PRON-	PRP
26005	868	2	is	be	VBZ
26005	868	3	just	just	RB
26005	868	4	the	the	DT
26005	868	5	pure	pure	JJ
26005	868	6	,	,	,
26005	868	7	natural	natural	JJ
26005	868	8	juice	juice	NN
26005	868	9	of	of	IN
26005	868	10	earth	earth	NN
26005	868	11	's	's	POS
26005	868	12	best	good	JJS
26005	868	13	offering	offering	NN
26005	868	14	.	.	.
26005	869	1	This	this	DT
26005	869	2	bottled	bottled	JJ
26005	869	3	concentration	concentration	NN
26005	869	4	of	of	IN
26005	869	5	earth	earth	NN
26005	869	6	's	's	POS
26005	869	7	sweetness	sweetness	NN
26005	869	8	and	and	CC
26005	869	9	richness	richness	NN
26005	869	10	with	with	IN
26005	869	11	all	all	PDT
26005	869	12	the	the	DT
26005	869	13	life	life	NN
26005	869	14	and	and	CC
26005	869	15	warmth	warmth	NN
26005	869	16	of	of	IN
26005	869	17	the	the	DT
26005	869	18	sunshine	sunshine	NN
26005	869	19	is	be	VBZ
26005	869	20	Armour	Armour	NNP
26005	869	21	's	's	POS
26005	869	22	Grape	Grape	NNP
26005	869	23	Juice	Juice	NNP
26005	869	24	.	.	.
26005	870	1	[	[	-LRB-
26005	870	2	Illustration	illustration	NN
26005	870	3	:	:	:
26005	870	4	Jessie	Jessie	NNP
26005	870	5	Tarbox	Tarbox	NNP
26005	870	6	Beals	Beals	NNPS
26005	870	7	Marshmallow	Marshmallow	NNP
26005	870	8	Cake	Cake	NNP
26005	870	9	with	with	IN
26005	870	10	Decoration	Decoration	NNP
26005	870	11	of	of	IN
26005	870	12	Marshmallows	Marshmallows	NNP
26005	870	13	and	and	CC
26005	870	14	Leaves	Leaves	NNPS
26005	870	15	Cut	Cut	NNP
26005	870	16	Out	out	IN
26005	870	17	of	of	IN
26005	870	18	Citron	Citron	NNP
26005	870	19	Peel	Peel	NNP
26005	870	20	]	]	-RRB-
26005	870	21	Start	start	VB
26005	870	22	the	the	DT
26005	870	23	day	day	NN
26005	870	24	right	right	RB
26005	870	25	with	with	IN
26005	870	26	DEVONSHIRE	DEVONSHIRE	NNP
26005	870	27	FARM	FARM	NNP
26005	870	28	SAUSAGE	sausage	NN
26005	870	29	Baked	Baked	NNS
26005	870	30	Beans	Beans	NNPS
26005	870	31	--	--	:
26005	870	32	A	a	DT
26005	870	33	National	national	JJ
26005	870	34	Dish	Dish	NNP
26005	870	35	To	to	IN
26005	870	36	many	many	JJ
26005	870	37	people	people	NNS
26005	870	38	baked	bake	VBD
26005	870	39	beans	bean	NNS
26005	870	40	means	mean	VBZ
26005	870	41	just	just	RB
26005	870	42	one	one	CD
26005	870	43	thing	thing	NN
26005	870	44	--	--	:
26005	870	45	baked	baked	JJ
26005	870	46	beans	bean	NNS
26005	870	47	,	,	,
26005	870	48	served	serve	VBD
26005	870	49	hot	hot	JJ
26005	870	50	or	or	CC
26005	870	51	cold	cold	JJ
26005	870	52	.	.	.
26005	871	1	To	to	IN
26005	871	2	the	the	DT
26005	871	3	woman	woman	NN
26005	871	4	,	,	,
26005	871	5	however	however	RB
26005	871	6	,	,	,
26005	871	7	who	who	WP
26005	871	8	is	be	VBZ
26005	871	9	really	really	RB
26005	871	10	interested	interested	JJ
26005	871	11	in	in	IN
26005	871	12	furnishing	furnish	VBG
26005	871	13	variety	variety	NN
26005	871	14	in	in	IN
26005	871	15	diet	diet	NNP
26005	871	16	,	,	,
26005	871	17	and	and	CC
26005	871	18	this	this	DT
26005	871	19	in	in	IN
26005	871	20	a	a	DT
26005	871	21	very	very	RB
26005	871	22	economical	economical	JJ
26005	871	23	way	way	NN
26005	871	24	,	,	,
26005	871	25	baked	bake	VBN
26005	871	26	beans	bean	NNS
26005	871	27	offers	offer	VBZ
26005	871	28	boundless	boundless	JJ
26005	871	29	possibilities	possibility	NNS
26005	871	30	.	.	.
26005	872	1	First	first	RB
26005	872	2	of	of	IN
26005	872	3	all	all	DT
26005	872	4	,	,	,
26005	872	5	she	-PRON-	PRP
26005	872	6	lays	lay	VBZ
26005	872	7	in	in	IN
26005	872	8	a	a	DT
26005	872	9	stock	stock	NN
26005	872	10	of	of	IN
26005	872	11	Veribest	Veribest	NNP
26005	872	12	Baked	Baked	NNP
26005	872	13	Beans	Beans	NNPS
26005	872	14	--	--	:
26005	872	15	Veribest	Veribest	NNP
26005	872	16	,	,	,
26005	872	17	because	because	IN
26005	872	18	she	-PRON-	PRP
26005	872	19	knows	know	VBZ
26005	872	20	that	that	IN
26005	872	21	in	in	IN
26005	872	22	this	this	DT
26005	872	23	particular	particular	JJ
26005	872	24	brand	brand	NN
26005	872	25	the	the	DT
26005	872	26	beans	bean	NNS
26005	872	27	are	be	VBP
26005	872	28	even	even	RB
26005	872	29	more	more	RBR
26005	872	30	thoroughly	thoroughly	RB
26005	872	31	cooked	cooked	JJ
26005	872	32	than	than	IN
26005	872	33	she	-PRON-	PRP
26005	872	34	herself	-PRON-	PRP
26005	872	35	could	could	MD
26005	872	36	do	do	VB
26005	872	37	them	-PRON-	PRP
26005	872	38	.	.	.
26005	873	1	There	there	EX
26005	873	2	are	be	VBP
26005	873	3	two	two	CD
26005	873	4	kinds	kind	NNS
26005	873	5	of	of	IN
26005	873	6	Veribest	Veribest	NNP
26005	873	7	Baked	Baked	NNP
26005	873	8	Beans	Beans	NNPS
26005	873	9	,	,	,
26005	873	10	plain	plain	JJ
26005	873	11	,	,	,
26005	873	12	and	and	CC
26005	873	13	with	with	IN
26005	873	14	tomato	tomato	NN
26005	873	15	sauce	sauce	NN
26005	873	16	,	,	,
26005	873	17	and	and	CC
26005	873	18	with	with	IN
26005	873	19	both	both	CC
26005	873	20	the	the	DT
26005	873	21	mellow	mellow	JJ
26005	873	22	richness	richness	NN
26005	873	23	of	of	IN
26005	873	24	the	the	DT
26005	873	25	bean	bean	NN
26005	873	26	is	be	VBZ
26005	873	27	preserved	preserve	VBN
26005	873	28	with	with	IN
26005	873	29	all	all	DT
26005	873	30	its	-PRON-	PRP$
26005	873	31	natural	natural	JJ
26005	873	32	flavor	flavor	NN
26005	873	33	,	,	,
26005	873	34	making	make	VBG
26005	873	35	it	-PRON-	PRP
26005	873	36	a	a	DT
26005	873	37	most	most	RBS
26005	873	38	toothsome	toothsome	JJ
26005	873	39	dish	dish	NN
26005	873	40	as	as	RB
26005	873	41	well	well	RB
26005	873	42	as	as	IN
26005	873	43	nutritious	nutritious	JJ
26005	873	44	and	and	CC
26005	873	45	economical	economical	JJ
26005	873	46	.	.	.
26005	874	1	Having	have	VBG
26005	874	2	a	a	DT
26005	874	3	good	good	JJ
26005	874	4	stock	stock	NN
26005	874	5	to	to	TO
26005	874	6	draw	draw	VB
26005	874	7	from	from	IN
26005	874	8	the	the	DT
26005	874	9	economical	economical	JJ
26005	874	10	housewife	housewife	NN
26005	874	11	proceeds	proceed	VBZ
26005	874	12	to	to	TO
26005	874	13	serve	serve	VB
26005	874	14	baked	baked	JJ
26005	874	15	beans	bean	NNS
26005	874	16	to	to	IN
26005	874	17	her	-PRON-	PRP$
26005	874	18	family	family	NN
26005	874	19	every	every	DT
26005	874	20	day	day	NN
26005	874	21	for	for	IN
26005	874	22	a	a	DT
26005	874	23	week	week	NN
26005	874	24	,	,	,
26005	874	25	varying	vary	VBG
26005	874	26	the	the	DT
26005	874	27	dish	dish	NN
26005	874	28	each	each	DT
26005	874	29	day	day	NN
26005	874	30	.	.	.
26005	875	1	FOR	for	IN
26005	875	2	MONDAY	MONDAY	NNP
26005	875	3	there	there	EX
26005	875	4	is	be	VBZ
26005	875	5	a	a	DT
26005	875	6	New	New	NNP
26005	875	7	England	England	NNP
26005	875	8	Supper	Supper	NNP
26005	875	9	--	--	:
26005	875	10	baked	baked	JJ
26005	875	11	beans	bean	NNS
26005	875	12	with	with	IN
26005	875	13	hot	hot	JJ
26005	875	14	Boston	Boston	NNP
26005	875	15	brown	brown	JJ
26005	875	16	bread	bread	NN
26005	875	17	.	.	.
26005	876	1	Drop	drop	VB
26005	876	2	the	the	DT
26005	876	3	can	can	NN
26005	876	4	of	of	IN
26005	876	5	baked	baked	JJ
26005	876	6	beans	bean	NNS
26005	876	7	into	into	IN
26005	876	8	hot	hot	JJ
26005	876	9	water	water	NN
26005	876	10	and	and	CC
26005	876	11	boil	boil	VB
26005	876	12	for	for	IN
26005	876	13	20	20	CD
26005	876	14	minutes	minute	NNS
26005	876	15	.	.	.
26005	877	1	Turn	turn	VB
26005	877	2	out	out	RP
26005	877	3	,	,	,
26005	877	4	garnish	garnish	VBP
26005	877	5	with	with	IN
26005	877	6	parsley	parsley	NN
26005	877	7	and	and	CC
26005	877	8	serve	serve	VB
26005	877	9	with	with	IN
26005	877	10	mustard	mustard	NN
26005	877	11	pickles	pickle	NNS
26005	877	12	.	.	.
26005	878	1	TUESDAY	TUESDAY	NNP
26005	878	2	,	,	,
26005	878	3	FOR	for	IN
26005	878	4	LUNCH.--BEAN	LUNCH.--BEAN	NNP
26005	878	5	CROQUETTES	croquette	NNS
26005	878	6	.	.	.
26005	879	1	Drain	drain	VB
26005	879	2	Veribest	Veribest	NNP
26005	879	3	Pork	Pork	NNP
26005	879	4	and	and	CC
26005	879	5	Beans	Beans	NNPS
26005	879	6	(	(	-LRB-
26005	879	7	without	without	IN
26005	879	8	tomato	tomato	NN
26005	879	9	sauce	sauce	NN
26005	879	10	)	)	-RRB-
26005	879	11	,	,	,
26005	879	12	and	and	CC
26005	879	13	pass	pass	VB
26005	879	14	them	-PRON-	PRP
26005	879	15	through	through	IN
26005	879	16	a	a	DT
26005	879	17	colander	colander	NN
26005	879	18	.	.	.
26005	880	1	Measure	measure	VB
26005	880	2	and	and	CC
26005	880	3	allow	allow	VB
26005	880	4	one	one	CD
26005	880	5	teaspoon	teaspoon	NN
26005	880	6	of	of	IN
26005	880	7	dry	dry	JJ
26005	880	8	bread	bread	NN
26005	880	9	crumbs	crumb	VBZ
26005	880	10	to	to	IN
26005	880	11	each	each	DT
26005	880	12	cup	cup	NN
26005	880	13	of	of	IN
26005	880	14	beans	bean	NNS
26005	880	15	.	.	.
26005	881	1	Season	season	NN
26005	881	2	with	with	IN
26005	881	3	cayenne	cayenne	NN
26005	881	4	pepper	pepper	NN
26005	881	5	and	and	CC
26005	881	6	a	a	DT
26005	881	7	little	little	JJ
26005	881	8	minced	mince	VBN
26005	881	9	parsley	parsley	NN
26005	881	10	.	.	.
26005	882	1	For	for	IN
26005	882	2	a	a	DT
26005	882	3	pint	pint	NN
26005	882	4	of	of	IN
26005	882	5	the	the	DT
26005	882	6	mixture	mixture	NN
26005	882	7	,	,	,
26005	882	8	beat	beat	VBD
26005	882	9	one	one	CD
26005	882	10	egg	egg	NN
26005	882	11	.	.	.
26005	883	1	Save	save	VB
26005	883	2	enough	enough	JJ
26005	883	3	of	of	IN
26005	883	4	the	the	DT
26005	883	5	egg	egg	NN
26005	883	6	to	to	TO
26005	883	7	dip	dip	VB
26005	883	8	the	the	DT
26005	883	9	croquettes	croquette	NNS
26005	883	10	in	in	RP
26005	883	11	,	,	,
26005	883	12	and	and	CC
26005	883	13	add	add	VB
26005	883	14	the	the	DT
26005	883	15	remainder	remainder	NN
26005	883	16	to	to	IN
26005	883	17	the	the	DT
26005	883	18	beans	bean	NNS
26005	883	19	.	.	.
26005	884	1	Mix	mix	VB
26005	884	2	and	and	CC
26005	884	3	form	form	VB
26005	884	4	into	into	IN
26005	884	5	small	small	JJ
26005	884	6	croquettes	croquette	NNS
26005	884	7	,	,	,
26005	884	8	or	or	CC
26005	884	9	balls	ball	NNS
26005	884	10	,	,	,
26005	884	11	then	then	RB
26005	884	12	roll	roll	VB
26005	884	13	in	in	RP
26005	884	14	fine	fine	JJ
26005	884	15	bread	bread	NN
26005	884	16	crumbs	crumb	NNS
26005	884	17	.	.	.
26005	885	1	Dip	dip	VB
26005	885	2	them	-PRON-	PRP
26005	885	3	in	in	IN
26005	885	4	egg	egg	NN
26005	885	5	and	and	CC
26005	885	6	again	again	RB
26005	885	7	in	in	IN
26005	885	8	the	the	DT
26005	885	9	crumbs	crumb	NNS
26005	885	10	,	,	,
26005	885	11	and	and	CC
26005	885	12	fry	fry	VB
26005	885	13	in	in	IN
26005	885	14	deep	deep	JJ
26005	885	15	boiling	boil	VBG
26005	885	16	Simon	Simon	NNP
26005	885	17	Pure	Pure	NNP
26005	885	18	Leaf	Leaf	NNP
26005	885	19	Lard	Lard	NNP
26005	885	20	.	.	.
26005	886	1	Border	border	NN
26005	886	2	with	with	IN
26005	886	3	slices	slice	NNS
26005	886	4	of	of	IN
26005	886	5	dill	dill	NN
26005	886	6	pickles	pickle	NNS
26005	886	7	or	or	CC
26005	886	8	sweet	sweet	JJ
26005	886	9	green	green	JJ
26005	886	10	peppers	pepper	NNS
26005	886	11	.	.	.
26005	887	1	WEDNESDAY	WEDNESDAY	NNP
26005	887	2	,	,	,
26005	887	3	SCHOOL	SCHOOL	NNP
26005	887	4	LUNCHES.--BEAN	LUNCHES.--BEAN	NNP
26005	887	5	SANDWICHES	SANDWICHES	NNP
26005	887	6	.	.	.
26005	888	1	Cut	cut	VB
26005	888	2	some	some	DT
26005	888	3	thin	thin	JJ
26005	888	4	slices	slice	NNS
26005	888	5	from	from	IN
26005	888	6	a	a	DT
26005	888	7	loaf	loaf	NN
26005	888	8	of	of	IN
26005	888	9	brown	brown	JJ
26005	888	10	bread	bread	NN
26005	888	11	,	,	,
26005	888	12	butter	butter	NN
26005	888	13	and	and	CC
26005	888	14	put	put	VBD
26005	888	15	crisp	crisp	JJ
26005	888	16	lettuce	lettuce	NN
26005	888	17	leaves	leave	NNS
26005	888	18	,	,	,
26005	888	19	with	with	IN
26005	888	20	a	a	DT
26005	888	21	teaspoon	teaspoon	NN
26005	888	22	of	of	IN
26005	888	23	mayonnaise	mayonnaise	NN
26005	888	24	,	,	,
26005	888	25	on	on	IN
26005	888	26	each	each	DT
26005	888	27	half	half	NN
26005	888	28	of	of	IN
26005	888	29	the	the	DT
26005	888	30	slices	slice	NNS
26005	888	31	,	,	,
26005	888	32	and	and	CC
26005	888	33	on	on	IN
26005	888	34	the	the	DT
26005	888	35	others	other	NNS
26005	888	36	spread	spread	VBP
26005	888	37	a	a	DT
26005	888	38	layer	layer	NN
26005	888	39	of	of	IN
26005	888	40	Armour	Armour	NNP
26005	888	41	's	's	POS
26005	888	42	Veribest	Veribest	NNP
26005	888	43	Pork	Pork	NNP
26005	888	44	and	and	CC
26005	888	45	Beans	Beans	NNPS
26005	888	46	,	,	,
26005	888	47	which	which	WDT
26005	888	48	have	have	VBP
26005	888	49	been	be	VBN
26005	888	50	mashed	mash	VBN
26005	888	51	until	until	IN
26005	888	52	smooth	smooth	JJ
26005	888	53	.	.	.
26005	889	1	Put	put	VB
26005	889	2	the	the	DT
26005	889	3	slices	slice	NNS
26005	889	4	together	together	RB
26005	889	5	and	and	CC
26005	889	6	wrap	wrap	VB
26005	889	7	each	each	DT
26005	889	8	sandwich	sandwich	NN
26005	889	9	separately	separately	RB
26005	889	10	in	in	IN
26005	889	11	paraffin	paraffin	NNP
26005	889	12	paper	paper	NN
26005	889	13	.	.	.
26005	890	1	THURSDAY.--BEAN	THURSDAY.--BEAN	NNP
26005	890	2	CELERY	CELERY	NNP
26005	890	3	SALAD	salad	NN
26005	890	4	.	.	.
26005	891	1	Mix	mix	VB
26005	891	2	one	one	PRP
26005	891	3	can	can	MD
26005	891	4	of	of	IN
26005	891	5	Veribest	Veribest	NNP
26005	891	6	Pork	Pork	NNP
26005	891	7	and	and	CC
26005	891	8	Beans	Beans	NNPS
26005	891	9	,	,	,
26005	891	10	four	four	CD
26005	891	11	tablespoons	tablespoon	NNS
26005	891	12	of	of	IN
26005	891	13	celery	celery	NN
26005	891	14	cut	cut	NN
26005	891	15	in	in	IN
26005	891	16	one	one	CD
26005	891	17	eighth	eighth	JJ
26005	891	18	inch	inch	NN
26005	891	19	rings	ring	NNS
26005	891	20	,	,	,
26005	891	21	two	two	CD
26005	891	22	tablespoons	tablespoon	NNS
26005	891	23	of	of	IN
26005	891	24	finely	finely	RB
26005	891	25	chopped	chop	VBN
26005	891	26	onions	onion	NNS
26005	891	27	,	,	,
26005	891	28	and	and	CC
26005	891	29	one	one	CD
26005	891	30	fourth	fourth	JJ
26005	891	31	cup	cup	NN
26005	891	32	of	of	IN
26005	891	33	good	good	JJ
26005	891	34	boiled	boil	VBN
26005	891	35	dressing	dressing	NN
26005	891	36	.	.	.
26005	892	1	Marinate	Marinate	NNP
26005	892	2	thoroughly	thoroughly	RB
26005	892	3	,	,	,
26005	892	4	but	but	CC
26005	892	5	stir	stir	VB
26005	892	6	slightly	slightly	RB
26005	892	7	.	.	.
26005	893	1	Rub	rub	VB
26005	893	2	the	the	DT
26005	893	3	salad	salad	NN
26005	893	4	dish	dish	NN
26005	893	5	with	with	IN
26005	893	6	a	a	DT
26005	893	7	cut	cut	JJ
26005	893	8	clove	clove	NN
26005	893	9	of	of	IN
26005	893	10	garlic	garlic	NN
26005	893	11	.	.	.
26005	894	1	Arrange	arrange	JJ
26005	894	2	lettuce	lettuce	NN
26005	894	3	leaves	leave	VBZ
26005	894	4	around	around	IN
26005	894	5	the	the	DT
26005	894	6	salad	salad	NN
26005	894	7	bowl	bowl	NN
26005	894	8	and	and	CC
26005	894	9	in	in	IN
26005	894	10	the	the	DT
26005	894	11	center	center	NN
26005	894	12	make	make	VBP
26005	894	13	a	a	DT
26005	894	14	mound	mound	NN
26005	894	15	of	of	IN
26005	894	16	the	the	DT
26005	894	17	salad	salad	NN
26005	894	18	mixture	mixture	NN
26005	894	19	,	,	,
26005	894	20	to	to	TO
26005	894	21	which	which	WDT
26005	894	22	one	one	CD
26005	894	23	fourth	fourth	JJ
26005	894	24	cup	cup	NN
26005	894	25	of	of	IN
26005	894	26	whipped	whip	VBN
26005	894	27	cream	cream	NN
26005	894	28	has	have	VBZ
26005	894	29	been	be	VBN
26005	894	30	added	add	VBN
26005	894	31	.	.	.
26005	895	1	Garnish	garnish	VB
26005	895	2	with	with	IN
26005	895	3	stuffed	stuff	VBN
26005	895	4	olives	olive	NNS
26005	895	5	cut	cut	VBN
26005	895	6	in	in	IN
26005	895	7	rings	ring	NNS
26005	895	8	.	.	.
26005	896	1	FRIDAY.--ATTRACTIVE	FRIDAY.--ATTRACTIVE	NNP
26005	896	2	LUNCHEON	LUNCHEON	NNP
26005	896	3	DISH	DISH	NNP
26005	896	4	.	.	.
26005	897	1	Heat	heat	NN
26005	897	2	one	one	PRP
26005	897	3	can	can	MD
26005	897	4	of	of	IN
26005	897	5	Veribest	Veribest	NNP
26005	897	6	Pork	Pork	NNP
26005	897	7	and	and	CC
26005	897	8	Beans	Beans	NNPS
26005	897	9	(	(	-LRB-
26005	897	10	without	without	IN
26005	897	11	tomato	tomato	NN
26005	897	12	sauce	sauce	NN
26005	897	13	)	)	-RRB-
26005	897	14	,	,	,
26005	897	15	tossing	toss	VBG
26005	897	16	about	about	IN
26005	897	17	with	with	IN
26005	897	18	fork	fork	NN
26005	897	19	to	to	TO
26005	897	20	prevent	prevent	VB
26005	897	21	breaking	breaking	NN
26005	897	22	or	or	CC
26005	897	23	mashing	mash	VBG
26005	897	24	the	the	DT
26005	897	25	beans	bean	NNS
26005	897	26	.	.	.
26005	898	1	Season	season	NN
26005	898	2	to	to	TO
26005	898	3	taste	taste	VB
26005	898	4	.	.	.
26005	899	1	Serve	serve	VB
26005	899	2	in	in	IN
26005	899	3	beet	beet	NN
26005	899	4	shells	shell	NNS
26005	899	5	which	which	WDT
26005	899	6	have	have	VBP
26005	899	7	been	be	VBN
26005	899	8	previously	previously	RB
26005	899	9	prepared	prepare	VBN
26005	899	10	as	as	IN
26005	899	11	follows	follow	VBZ
26005	899	12	:	:	:
26005	899	13	Wash	wash	VB
26005	899	14	the	the	DT
26005	899	15	beets	beet	NNS
26005	899	16	carefully	carefully	RB
26005	899	17	,	,	,
26005	899	18	so	so	IN
26005	899	19	as	as	IN
26005	899	20	not	not	RB
26005	899	21	to	to	TO
26005	899	22	break	break	VB
26005	899	23	the	the	DT
26005	899	24	skins	skin	NNS
26005	899	25	,	,	,
26005	899	26	and	and	CC
26005	899	27	boil	boil	VB
26005	899	28	rapidly	rapidly	RB
26005	899	29	until	until	IN
26005	899	30	tender	tender	NN
26005	899	31	.	.	.
26005	900	1	Then	then	RB
26005	900	2	cover	cover	VB
26005	900	3	with	with	IN
26005	900	4	cold	cold	JJ
26005	900	5	water	water	NN
26005	900	6	,	,	,
26005	900	7	and	and	CC
26005	900	8	with	with	IN
26005	900	9	the	the	DT
26005	900	10	hands	hand	NNS
26005	900	11	remove	remove	VBP
26005	900	12	the	the	DT
26005	900	13	skins	skin	NNS
26005	900	14	.	.	.
26005	901	1	Scoop	scoop	VB
26005	901	2	out	out	RP
26005	901	3	the	the	DT
26005	901	4	centers	center	NNS
26005	901	5	and	and	CC
26005	901	6	fill	fill	VB
26005	901	7	the	the	DT
26005	901	8	cases	case	NNS
26005	901	9	with	with	IN
26005	901	10	the	the	DT
26005	901	11	beans	bean	NNS
26005	901	12	.	.	.
26005	902	1	Garnish	garnish	VB
26005	902	2	with	with	IN
26005	902	3	young	young	JJ
26005	902	4	celery	celery	NN
26005	902	5	leaves	leave	NNS
26005	902	6	.	.	.
26005	903	1	SATURDAY.--PUREE	saturday.--puree	NN
26005	903	2	OF	of	IN
26005	903	3	BEANS	bean	NNS
26005	903	4	.	.	.
26005	904	1	To	to	IN
26005	904	2	one	one	PRP
26005	904	3	can	can	MD
26005	904	4	of	of	IN
26005	904	5	Armour	Armour	NNP
26005	904	6	's	's	POS
26005	904	7	Veribest	Veribest	NNP
26005	904	8	Beans	Beans	NNPS
26005	904	9	and	and	CC
26005	904	10	Tomato	Tomato	NNP
26005	904	11	Sauce	Sauce	NNP
26005	904	12	add	add	VBP
26005	904	13	two	two	CD
26005	904	14	cups	cup	NNS
26005	904	15	of	of	IN
26005	904	16	milk	milk	NN
26005	904	17	;	;	,
26005	904	18	boil	boil	VB
26005	904	19	for	for	IN
26005	904	20	a	a	DT
26005	904	21	few	few	JJ
26005	904	22	minutes	minute	NNS
26005	904	23	and	and	CC
26005	904	24	pass	pass	VB
26005	904	25	through	through	RP
26005	904	26	a	a	DT
26005	904	27	sieve	sieve	NN
26005	904	28	.	.	.
26005	905	1	Add	add	VB
26005	905	2	salt	salt	NN
26005	905	3	and	and	CC
26005	905	4	pepper	pepper	NN
26005	905	5	to	to	TO
26005	905	6	taste	taste	NN
26005	905	7	,	,	,
26005	905	8	a	a	DT
26005	905	9	dash	dash	NN
26005	905	10	of	of	IN
26005	905	11	sage	sage	NN
26005	905	12	,	,	,
26005	905	13	dry	dry	JJ
26005	905	14	mustard	mustard	NN
26005	905	15	and	and	CC
26005	905	16	more	more	JJR
26005	905	17	water	water	NN
26005	905	18	if	if	IN
26005	905	19	required	require	VBN
26005	905	20	.	.	.
26005	906	1	Strain	strain	VB
26005	906	2	over	over	IN
26005	906	3	croutons	crouton	NNS
26005	906	4	in	in	IN
26005	906	5	the	the	DT
26005	906	6	tureen	tureen	NN
26005	906	7	and	and	CC
26005	906	8	sprinkle	sprinkle	VB
26005	906	9	with	with	IN
26005	906	10	chopped	chop	VBN
26005	906	11	parsley	parsley	NN
26005	906	12	.	.	.
26005	907	1	SUNDAY	SUNDAY	NNP
26005	907	2	NIGHT	NIGHT	NNP
26005	907	3	SUPPER.--BEAN	SUPPER.--BEAN	NNP
26005	907	4	LOAF	LOAF	NNP
26005	907	5	.	.	.
26005	908	1	Two	two	CD
26005	908	2	cups	cup	NNS
26005	908	3	of	of	IN
26005	908	4	Veribest	Veribest	NNP
26005	908	5	Pork	Pork	NNP
26005	908	6	and	and	CC
26005	908	7	Beans	Beans	NNPS
26005	908	8	,	,	,
26005	908	9	mashed	mash	VBD
26005	908	10	to	to	IN
26005	908	11	a	a	DT
26005	908	12	pulp	pulp	NN
26005	908	13	,	,	,
26005	908	14	one	one	CD
26005	908	15	fourth	fourth	JJ
26005	908	16	cup	cup	NN
26005	908	17	of	of	IN
26005	908	18	chopped	chop	VBN
26005	908	19	nuts	nut	NNS
26005	908	20	,	,	,
26005	908	21	one	one	CD
26005	908	22	cup	cup	NN
26005	908	23	of	of	IN
26005	908	24	browned	brown	VBN
26005	908	25	bread	bread	NN
26005	908	26	crumbs	crumb	NNS
26005	908	27	,	,	,
26005	908	28	two	two	CD
26005	908	29	teaspoons	teaspoon	NNS
26005	908	30	of	of	IN
26005	908	31	grated	grate	VBN
26005	908	32	onion	onion	NN
26005	908	33	,	,	,
26005	908	34	two	two	CD
26005	908	35	eggs	egg	NNS
26005	908	36	,	,	,
26005	908	37	one	one	CD
26005	908	38	half	half	JJ
26005	908	39	cup	cup	NN
26005	908	40	of	of	IN
26005	908	41	cream	cream	NN
26005	908	42	or	or	CC
26005	908	43	rich	rich	JJ
26005	908	44	milk	milk	NN
26005	908	45	,	,	,
26005	908	46	one	one	CD
26005	908	47	teaspoon	teaspoon	NN
26005	908	48	of	of	IN
26005	908	49	salt	salt	NN
26005	908	50	.	.	.
26005	909	1	Mix	mix	VB
26005	909	2	thoroughly	thoroughly	RB
26005	909	3	and	and	CC
26005	909	4	put	put	VB
26005	909	5	into	into	IN
26005	909	6	a	a	DT
26005	909	7	greased	grease	VBN
26005	909	8	bread	bread	NN
26005	909	9	pan	pan	NN
26005	909	10	.	.	.
26005	910	1	Brush	brush	NN
26005	910	2	with	with	IN
26005	910	3	the	the	DT
26005	910	4	beaten	beat	VBN
26005	910	5	yolk	yolk	NNP
26005	910	6	of	of	IN
26005	910	7	egg	egg	NN
26005	910	8	,	,	,
26005	910	9	milk	milk	NN
26005	910	10	or	or	CC
26005	910	11	cream	cream	NN
26005	910	12	and	and	CC
26005	910	13	bake	bake	VB
26005	910	14	one	one	CD
26005	910	15	half	half	JJ
26005	910	16	hour	hour	NN
26005	910	17	.	.	.
26005	911	1	Serve	serve	VB
26005	911	2	with	with	IN
26005	911	3	tomato	tomato	NN
26005	911	4	sauce	sauce	NN
26005	911	5	.	.	.
26005	912	1	*	*	NFP
26005	912	2	*	*	NFP
26005	912	3	*	*	NFP
26005	912	4	*	*	NFP
26005	912	5	*	*	NFP
26005	912	6	[	[	-LRB-
26005	912	7	Illustration	illustration	NN
26005	912	8	:	:	:
26005	912	9	Jessie	Jessie	NNP
26005	912	10	Tarbox	Tarbox	NNP
26005	912	11	Beals	beal	NNS
26005	912	12	Utilizing	utilize	VBG
26005	912	13	a	a	DT
26005	912	14	Chimney	Chimney	NNP
26005	912	15	Corner	Corner	NNP
26005	912	16	for	for	IN
26005	912	17	a	a	DT
26005	912	18	Book	Book	NNP
26005	912	19	Case	Case	NNP
26005	912	20	]	]	-RRB-
26005	912	21	*	*	NFP
26005	912	22	*	*	NFP
26005	912	23	*	*	NFP
26005	912	24	*	*	NFP
26005	912	25	*	*	NFP
26005	912	26	Homely	Homely	NNP
26005	912	27	Virtues	virtue	NNS
26005	912	28	"	"	``
26005	912	29	Scorn	Scorn	VBN
26005	912	30	not	not	RB
26005	912	31	the	the	DT
26005	912	32	homely	homely	JJ
26005	912	33	virtues	virtue	NNS
26005	912	34	.	.	.
26005	913	1	We	-PRON-	PRP
26005	913	2	are	be	VBP
26005	913	3	prone	prone	JJ
26005	913	4	To	to	TO
26005	913	5	search	search	VB
26005	913	6	through	through	IN
26005	913	7	all	all	PDT
26005	913	8	the	the	DT
26005	913	9	world	world	NN
26005	913	10	for	for	IN
26005	913	11	something	something	NN
26005	913	12	new	new	JJ
26005	913	13	;	;	:
26005	913	14	And	and	CC
26005	913	15	yet	yet	RB
26005	913	16	sometimes	sometimes	RB
26005	913	17	old	old	JJ
26005	913	18	-	-	HYPH
26005	913	19	fashioned	fashioned	JJ
26005	913	20	things	thing	NNS
26005	913	21	are	be	VBP
26005	913	22	best--	best--	NNP
26005	913	23	Old	old	JJ
26005	913	24	-	-	HYPH
26005	913	25	fashioned	fashioned	JJ
26005	913	26	work	work	NN
26005	913	27	,	,	,
26005	913	28	old	old	JJ
26005	913	29	-	-	HYPH
26005	913	30	fashioned	fashioned	JJ
26005	913	31	rectitude	rectitude	NN
26005	913	32	,	,	,
26005	913	33	Old	old	JJ
26005	913	34	-	-	HYPH
26005	913	35	fashioned	fashioned	JJ
26005	913	36	honor	honor	NN
26005	913	37	and	and	CC
26005	913	38	old	old	JJ
26005	913	39	-	-	HYPH
26005	913	40	fashioned	fashioned	JJ
26005	913	41	prayer	prayer	NN
26005	913	42	,	,	,
26005	913	43	Old	old	JJ
26005	913	44	-	-	HYPH
26005	913	45	fashioned	fashioned	JJ
26005	913	46	patience	patience	NN
26005	913	47	that	that	WDT
26005	913	48	can	can	MD
26005	913	49	bide	bide	VB
26005	913	50	its	-PRON-	PRP$
26005	913	51	time	time	NN
26005	913	52	,	,	,
26005	913	53	Old	old	JJ
26005	913	54	-	-	HYPH
26005	913	55	fashioned	fashioned	JJ
26005	913	56	firesides	fireside	NNS
26005	913	57	sacred	sacred	JJ
26005	913	58	from	from	IN
26005	913	59	the	the	DT
26005	913	60	world	world	NN
26005	913	61	,	,	,
26005	913	62	Old	old	JJ
26005	913	63	-	-	HYPH
26005	913	64	fashioned	fashioned	JJ
26005	913	65	satisfaction	satisfaction	NN
26005	913	66	,	,	,
26005	913	67	with	with	IN
26005	913	68	enough	enough	JJ
26005	913	69	Old	old	JJ
26005	913	70	-	-	HYPH
26005	913	71	fashioned	fashioned	JJ
26005	913	72	candour	candour	NN
26005	913	73	and	and	CC
26005	913	74	simplicity	simplicity	NN
26005	913	75	,	,	,
26005	913	76	Old	old	JJ
26005	913	77	-	-	HYPH
26005	913	78	fashioned	fashioned	JJ
26005	913	79	folks	folk	NNS
26005	913	80	that	that	WDT
26005	913	81	practice	practice	VBP
26005	913	82	what	what	WP
26005	913	83	they	-PRON-	PRP
26005	913	84	preach	preach	VBP
26005	913	85	.	.	.
26005	913	86	"	"	''
26005	914	1	Answers	answer	NNS
26005	914	2	to	to	IN
26005	914	3	Correspondents	correspondent	NNS
26005	914	4	_	_	NNP
26005	914	5	Please	please	UH
26005	914	6	tell	tell	VB
26005	914	7	me	-PRON-	PRP
26005	914	8	the	the	DT
26005	914	9	proper	proper	JJ
26005	914	10	way	way	NN
26005	914	11	to	to	TO
26005	914	12	send	send	VB
26005	914	13	wedding	wedding	NN
26005	914	14	announcements	announcement	NNS
26005	914	15	.	.	.
26005	915	1	In	in	IN
26005	915	2	a	a	DT
26005	915	3	family	family	NN
26005	915	4	where	where	WRB
26005	915	5	there	there	EX
26005	915	6	are	be	VBP
26005	915	7	several	several	JJ
26005	915	8	young	young	JJ
26005	915	9	men	man	NNS
26005	915	10	and	and	CC
26005	915	11	women	woman	NNS
26005	915	12	do	do	VBP
26005	915	13	I	-PRON-	PRP
26005	915	14	send	send	VB
26005	915	15	each	each	DT
26005	915	16	a	a	DT
26005	915	17	separate	separate	JJ
26005	915	18	one	one	NN
26005	915	19	?	?	.
26005	915	20	_	_	XX
26005	915	21	If	if	IN
26005	915	22	economy	economy	NN
26005	915	23	is	be	VBZ
26005	915	24	no	no	DT
26005	915	25	object	object	NN
26005	915	26	send	send	VB
26005	915	27	each	each	DT
26005	915	28	a	a	DT
26005	915	29	separate	separate	JJ
26005	915	30	card	card	NN
26005	915	31	.	.	.
26005	916	1	If	if	IN
26005	916	2	you	-PRON-	PRP
26005	916	3	do	do	VBP
26005	916	4	not	not	RB
26005	916	5	care	care	VB
26005	916	6	to	to	TO
26005	916	7	do	do	VB
26005	916	8	this	this	DT
26005	916	9	and	and	CC
26005	916	10	they	-PRON-	PRP
26005	916	11	are	be	VBP
26005	916	12	brothers	brother	NNS
26005	916	13	and	and	CC
26005	916	14	sisters	sister	NNS
26005	916	15	you	-PRON-	PRP
26005	916	16	may	may	MD
26005	916	17	say	say	VB
26005	916	18	"	"	``
26005	916	19	The	the	DT
26005	916	20	Misses	Misses	NNPS
26005	916	21	Brown	Brown	NNP
26005	916	22	"	"	''
26005	916	23	and	and	CC
26005	916	24	"	"	``
26005	916	25	The	the	DT
26005	916	26	Messrs.	Messrs.	NNPS
26005	916	27	James	James	NNP
26005	916	28	and	and	CC
26005	916	29	John	John	NNP
26005	916	30	Wilson	Wilson	NNP
26005	916	31	.	.	.
26005	916	32	"	"	''
26005	917	1	_	_	NNP
26005	917	2	I	-PRON-	PRP
26005	917	3	would	would	MD
26005	917	4	like	like	VB
26005	917	5	very	very	RB
26005	917	6	much	much	RB
26005	917	7	to	to	TO
26005	917	8	be	be	VB
26005	917	9	able	able	JJ
26005	917	10	to	to	TO
26005	917	11	help	help	VB
26005	917	12	other	other	JJ
26005	917	13	housekeepers	housekeeper	NNS
26005	917	14	,	,	,
26005	917	15	but	but	CC
26005	917	16	I	-PRON-	PRP
26005	917	17	always	always	RB
26005	917	18	feel	feel	VBP
26005	917	19	that	that	IN
26005	917	20	I	-PRON-	PRP
26005	917	21	only	only	RB
26005	917	22	know	know	VBP
26005	917	23	the	the	DT
26005	917	24	simple	simple	JJ
26005	917	25	things	thing	NNS
26005	917	26	of	of	IN
26005	917	27	my	-PRON-	PRP$
26005	917	28	rather	rather	RB
26005	917	29	humdrum	humdrum	JJ
26005	917	30	life	life	NN
26005	917	31	in	in	IN
26005	917	32	the	the	DT
26005	917	33	country._--MRS	country._--MRS	NNP
26005	917	34	.	.	.
26005	917	35	D.	D.	NNP
26005	917	36	,	,	,
26005	917	37	OHIO	OHIO	NNP
26005	917	38	.	.	.
26005	918	1	What	what	WP
26005	918	2	you	-PRON-	PRP
26005	918	3	know	know	VBP
26005	918	4	is	be	VBZ
26005	918	5	not	not	RB
26005	918	6	known	know	VBN
26005	918	7	to	to	IN
26005	918	8	everyone	everyone	NN
26005	918	9	,	,	,
26005	918	10	nor	nor	CC
26005	918	11	is	be	VBZ
26005	918	12	what	what	WP
26005	918	13	any	any	DT
26005	918	14	housekeeper	housekeeper	NN
26005	918	15	knows	know	VBZ
26005	918	16	a	a	DT
26005	918	17	matter	matter	NN
26005	918	18	of	of	IN
26005	918	19	everyday	everyday	JJ
26005	918	20	use	use	NN
26005	918	21	with	with	IN
26005	918	22	other	other	JJ
26005	918	23	housekeepers	housekeeper	NNS
26005	918	24	.	.	.
26005	919	1	Everyone	everyone	NN
26005	919	2	has	have	VBZ
26005	919	3	some	some	DT
26005	919	4	short	short	JJ
26005	919	5	cut	cut	NN
26005	919	6	or	or	CC
26005	919	7	recipe	recipe	NN
26005	919	8	,	,	,
26005	919	9	or	or	CC
26005	919	10	personal	personal	JJ
26005	919	11	way	way	NN
26005	919	12	of	of	IN
26005	919	13	doing	do	VBG
26005	919	14	things	thing	NNS
26005	919	15	that	that	WDT
26005	919	16	would	would	MD
26005	919	17	lighten	lighten	VB
26005	919	18	the	the	DT
26005	919	19	way	way	NN
26005	919	20	for	for	IN
26005	919	21	others	other	NNS
26005	919	22	.	.	.
26005	920	1	Your	-PRON-	PRP$
26005	920	2	recommendation	recommendation	NN
26005	920	3	of	of	IN
26005	920	4	butterine	butterine	NN
26005	920	5	for	for	IN
26005	920	6	instance	instance	NN
26005	920	7	,	,	,
26005	920	8	would	would	MD
26005	920	9	carry	carry	VB
26005	920	10	weight	weight	NN
26005	920	11	with	with	IN
26005	920	12	some	some	DT
26005	920	13	housekeepers	housekeeper	NNS
26005	920	14	who	who	WP
26005	920	15	had	have	VBD
26005	920	16	never	never	RB
26005	920	17	before	before	IN
26005	920	18	thought	thought	NN
26005	920	19	of	of	IN
26005	920	20	trying	try	VBG
26005	920	21	it	-PRON-	PRP
26005	920	22	and	and	CC
26005	920	23	they	-PRON-	PRP
26005	920	24	would	would	MD
26005	920	25	be	be	VB
26005	920	26	grateful	grateful	JJ
26005	920	27	always	always	RB
26005	920	28	for	for	IN
26005	920	29	being	be	VBG
26005	920	30	shown	show	VBN
26005	920	31	how	how	WRB
26005	920	32	to	to	TO
26005	920	33	cut	cut	VB
26005	920	34	their	-PRON-	PRP$
26005	920	35	butter	butter	NN
26005	920	36	bill	bill	NN
26005	920	37	.	.	.
26005	921	1	So	so	RB
26005	921	2	with	with	IN
26005	921	3	the	the	DT
26005	921	4	other	other	JJ
26005	921	5	suggestions	suggestion	NNS
26005	921	6	in	in	IN
26005	921	7	your	-PRON-	PRP$
26005	921	8	good	good	JJ
26005	921	9	letter	letter	NN
26005	921	10	from	from	IN
26005	921	11	which	which	WDT
26005	921	12	I	-PRON-	PRP
26005	921	13	have	have	VBP
26005	921	14	taken	take	VBN
26005	921	15	extracts	extract	NNS
26005	921	16	for	for	IN
26005	921	17	the	the	DT
26005	921	18	other	other	JJ
26005	921	19	pages	page	NNS
26005	921	20	.	.	.
26005	922	1	I	-PRON-	PRP
26005	922	2	want	want	VBP
26005	922	3	just	just	RB
26005	922	4	such	such	JJ
26005	922	5	letters	letter	NNS
26005	922	6	as	as	IN
26005	922	7	yours	your	NNS
26005	922	8	.	.	.
26005	923	1	We	-PRON-	PRP
26005	923	2	must	must	MD
26005	923	3	not	not	RB
26005	923	4	forget	forget	VB
26005	923	5	that	that	IN
26005	923	6	the	the	DT
26005	923	7	younger	young	JJR
26005	923	8	generation	generation	NN
26005	923	9	of	of	IN
26005	923	10	housekeepers	housekeeper	NNS
26005	923	11	are	be	VBP
26005	923	12	starting	start	VBG
26005	923	13	housekeeping	housekeep	VBG
26005	923	14	and	and	CC
26005	923	15	scanning	scanning	NN
26005	923	16	columns	column	NNS
26005	923	17	like	like	IN
26005	923	18	these	these	DT
26005	923	19	for	for	IN
26005	923	20	"	"	``
26005	923	21	the	the	DT
26005	923	22	things	thing	NNS
26005	923	23	everyone	everyone	NN
26005	923	24	knows	know	VBZ
26005	923	25	.	.	.
26005	923	26	"	"	''
26005	924	1	_	_	NNP
26005	924	2	Yellow	Yellow	NNP
26005	924	3	and	and	CC
26005	924	4	white	white	JJ
26005	924	5	scheme	scheme	NN
26005	924	6	for	for	IN
26005	924	7	coming	come	VBG
26005	924	8	-	-	HYPH
26005	924	9	out	out	RP
26005	924	10	party._--H.	party._--H.	NNP
26005	924	11	M.	M.	NNP
26005	924	12	B.	B.	NNP
26005	925	1	Many	many	JJ
26005	925	2	thanks	thank	NNS
26005	925	3	for	for	IN
26005	925	4	the	the	DT
26005	925	5	nice	nice	JJ
26005	925	6	things	thing	NNS
26005	925	7	you	-PRON-	PRP
26005	925	8	say	say	VBP
26005	925	9	about	about	IN
26005	925	10	the	the	DT
26005	925	11	Cook	Cook	NNP
26005	925	12	Book	Book	NNP
26005	925	13	.	.	.
26005	926	1	Am	be	VBP
26005	926	2	very	very	RB
26005	926	3	glad	glad	JJ
26005	926	4	you	-PRON-	PRP
26005	926	5	have	have	VBP
26005	926	6	enjoyed	enjoy	VBN
26005	926	7	it	-PRON-	PRP
26005	926	8	so	so	RB
26005	926	9	long	long	RB
26005	926	10	.	.	.
26005	927	1	The	the	DT
26005	927	2	color	color	NN
26005	927	3	scheme	scheme	NN
26005	927	4	you	-PRON-	PRP
26005	927	5	mention	mention	VBP
26005	927	6	could	could	MD
26005	927	7	be	be	VB
26005	927	8	carried	carry	VBN
26005	927	9	out	out	RP
26005	927	10	further	further	RB
26005	927	11	by	by	IN
26005	927	12	wearing	wear	VBG
26005	927	13	white	white	JJ
26005	927	14	dresses	dress	NNS
26005	927	15	with	with	IN
26005	927	16	yellow	yellow	JJ
26005	927	17	sashes	sash	NNS
26005	927	18	and	and	CC
26005	927	19	hair	hair	NN
26005	927	20	ribbons	ribbon	NNS
26005	927	21	.	.	.
26005	928	1	Have	have	VBP
26005	928	2	yellow	yellow	JJ
26005	928	3	ices	ice	NNS
26005	928	4	and	and	CC
26005	928	5	cakes	cake	NNS
26005	928	6	with	with	IN
26005	928	7	white	white	JJ
26005	928	8	and	and	CC
26005	928	9	yellow	yellow	JJ
26005	928	10	frosting	frosting	NN
26005	928	11	.	.	.
26005	929	1	Egg	egg	NN
26005	929	2	sandwiches	sandwich	NNS
26005	929	3	,	,	,
26005	929	4	potato	potato	NN
26005	929	5	salad	salad	NN
26005	929	6	garnished	garnish	VBD
26005	929	7	with	with	IN
26005	929	8	hard	hard	RB
26005	929	9	boiled	boil	VBN
26005	929	10	eggs	egg	NNS
26005	929	11	halved	halved	JJ
26005	929	12	and	and	CC
26005	929	13	yellow	yellow	JJ
26005	929	14	flowers	flower	NNS
26005	929	15	,	,	,
26005	929	16	which	which	WDT
26005	929	17	are	be	VBP
26005	929	18	quite	quite	RB
26005	929	19	plentiful	plentiful	JJ
26005	929	20	now	now	RB
26005	929	21	would	would	MD
26005	929	22	all	all	RB
26005	929	23	help	help	VB
26005	929	24	to	to	TO
26005	929	25	carry	carry	VB
26005	929	26	out	out	RP
26005	929	27	the	the	DT
26005	929	28	idea	idea	NN
26005	929	29	.	.	.
26005	930	1	_	_	NNP
26005	930	2	What	what	WP
26005	930	3	is	be	VBZ
26005	930	4	the	the	DT
26005	930	5	seventh	seventh	JJ
26005	930	6	anniversary	anniversary	NN
26005	930	7	of	of	IN
26005	930	8	a	a	DT
26005	930	9	wedding	wedding	NN
26005	930	10	called	call	VBN
26005	930	11	?	?	.
26005	931	1	and	and	CC
26005	931	2	is	be	VBZ
26005	931	3	the	the	DT
26005	931	4	celebration	celebration	NN
26005	931	5	of	of	IN
26005	931	6	these	these	DT
26005	931	7	anniversaries	anniversary	NNS
26005	931	8	out	out	IN
26005	931	9	of	of	IN
26005	931	10	style?_--E.	style?_--E.	NNP
26005	931	11	G.	G.	NNP
26005	931	12	T.	T.	NNP
26005	931	13	,	,	,
26005	931	14	BOISE	BOISE	NNP
26005	931	15	CITY	CITY	NNP
26005	931	16	.	.	.
26005	932	1	It	-PRON-	PRP
26005	932	2	is	be	VBZ
26005	932	3	perfectly	perfectly	RB
26005	932	4	proper	proper	JJ
26005	932	5	to	to	TO
26005	932	6	celebrate	celebrate	VB
26005	932	7	and	and	CC
26005	932	8	you	-PRON-	PRP
26005	932	9	can	can	MD
26005	932	10	have	have	VB
26005	932	11	a	a	DT
26005	932	12	merry	merry	JJ
26005	932	13	time	time	NN
26005	932	14	with	with	IN
26005	932	15	little	little	JJ
26005	932	16	expense	expense	NN
26005	932	17	.	.	.
26005	933	1	Have	have	VBP
26005	933	2	tiny	tiny	JJ
26005	933	3	woolly	woolly	JJ
26005	933	4	toy	toy	NN
26005	933	5	sheep	sheep	NN
26005	933	6	for	for	IN
26005	933	7	favors	favor	NNS
26005	933	8	and	and	CC
26005	933	9	serve	serve	VB
26005	933	10	lamb	lamb	NN
26005	933	11	salad	salad	NN
26005	933	12	(	(	-LRB-
26005	933	13	made	make	VBN
26005	933	14	after	after	IN
26005	933	15	a	a	DT
26005	933	16	chicken	chicken	NN
26005	933	17	salad	salad	NN
26005	933	18	recipe	recipe	NN
26005	933	19	)	)	-RRB-
26005	933	20	.	.	.
26005	934	1	Wear	wear	VB
26005	934	2	a	a	DT
26005	934	3	woolen	woolen	JJ
26005	934	4	dress	dress	NN
26005	934	5	and	and	CC
26005	934	6	your	-PRON-	PRP$
26005	934	7	husband	husband	NN
26005	934	8	white	white	JJ
26005	934	9	flannels	flannel	NNS
26005	934	10	.	.	.
26005	935	1	_	_	NNP
26005	935	2	I	-PRON-	PRP
26005	935	3	belong	belong	VBP
26005	935	4	to	to	IN
26005	935	5	a	a	DT
26005	935	6	little	little	JJ
26005	935	7	card	card	NN
26005	935	8	club	club	NN
26005	935	9	and	and	CC
26005	935	10	have	have	VBP
26005	935	11	to	to	TO
26005	935	12	entertain	entertain	VB
26005	935	13	the	the	DT
26005	935	14	other	other	JJ
26005	935	15	members	member	NNS
26005	935	16	one	one	CD
26005	935	17	afternoon	afternoon	NN
26005	935	18	soon	soon	RB
26005	935	19	.	.	.
26005	936	1	Can	Can	MD
26005	936	2	you	-PRON-	PRP
26005	936	3	suggest	suggest	VB
26005	936	4	something	something	NN
26005	936	5	which	which	WDT
26005	936	6	is	be	VBZ
26005	936	7	easily	easily	RB
26005	936	8	prepared	prepare	VBN
26005	936	9	and	and	CC
26005	936	10	can	can	MD
26005	936	11	be	be	VB
26005	936	12	served	serve	VBN
26005	936	13	as	as	IN
26005	936	14	a	a	DT
26005	936	15	lap	lap	NN
26005	936	16	lunch?_--MRS	lunch?_--mrs	NN
26005	936	17	.	.	.
26005	936	18	F.	F.	NNP
26005	936	19	T.	T.	NNP
26005	936	20	,	,	,
26005	936	21	HUNTINGTON	HUNTINGTON	NNP
26005	936	22	,	,	,
26005	936	23	W.	W.	NNP
26005	936	24	VA	VA	NNP
26005	936	25	.	.	.
26005	936	26	Ham	Ham	NNP
26005	936	27	mousse	mousse	NN
26005	936	28	in	in	IN
26005	936	29	individual	individual	JJ
26005	936	30	moulds	mould	NNS
26005	936	31	with	with	IN
26005	936	32	thin	thin	JJ
26005	936	33	bread	bread	NN
26005	936	34	and	and	CC
26005	936	35	butter	butter	NN
26005	936	36	sandwiches	sandwich	NNS
26005	936	37	.	.	.
26005	937	1	Ice	ice	NN
26005	937	2	cream	cream	NN
26005	937	3	served	serve	VBD
26005	937	4	in	in	IN
26005	937	5	cantaloupe	cantaloupe	NN
26005	937	6	.	.	.
26005	938	1	Iced	iced	JJ
26005	938	2	tea	tea	NN
26005	938	3	with	with	IN
26005	938	4	a	a	DT
26005	938	5	slice	slice	NN
26005	938	6	of	of	IN
26005	938	7	lemon	lemon	NN
26005	938	8	and	and	CC
26005	938	9	Armour	Armour	NNP
26005	938	10	's	's	POS
26005	938	11	Grape	Grape	NNP
26005	938	12	Juice	Juice	NNP
26005	938	13	,	,	,
26005	938	14	which	which	WDT
26005	938	15	needs	need	VBZ
26005	938	16	no	no	DT
26005	938	17	flavoring	flavoring	NN
26005	938	18	.	.	.
26005	939	1	_	_	NNP
26005	939	2	What	what	WP
26005	939	3	can	can	MD
26005	939	4	I	-PRON-	PRP
26005	939	5	put	put	VB
26005	939	6	with	with	IN
26005	939	7	my	-PRON-	PRP$
26005	939	8	silverware	silverware	NN
26005	939	9	when	when	WRB
26005	939	10	packing	pack	VBG
26005	939	11	it	-PRON-	PRP
26005	939	12	away	away	RB
26005	939	13	to	to	TO
26005	939	14	keep	keep	VB
26005	939	15	it	-PRON-	PRP
26005	939	16	from	from	IN
26005	939	17	tarnishing?_--MRS	tarnishing?_--mrs	NN
26005	939	18	.	.	.
26005	939	19	S.	S.	NNP
26005	939	20	Pack	Pack	NNP
26005	939	21	in	in	IN
26005	939	22	bags	bag	NNS
26005	939	23	of	of	IN
26005	939	24	Canton	Canton	NNP
26005	939	25	flannel	flannel	NN
26005	939	26	before	before	IN
26005	939	27	putting	put	VBG
26005	939	28	into	into	IN
26005	939	29	the	the	DT
26005	939	30	drawers	drawer	NNS
26005	939	31	or	or	CC
26005	939	32	boxes	box	NNS
26005	939	33	and	and	CC
26005	939	34	place	place	NN
26005	939	35	with	with	IN
26005	939	36	them	-PRON-	PRP
26005	939	37	a	a	DT
26005	939	38	few	few	JJ
26005	939	39	pieces	piece	NNS
26005	939	40	of	of	IN
26005	939	41	camphor	camphor	NNP
26005	939	42	gum	gum	NN
26005	939	43	.	.	.
26005	940	1	_	_	NNP
26005	940	2	Please	please	UH
26005	940	3	tell	tell	VB
26005	940	4	me	-PRON-	PRP
26005	940	5	if	if	IN
26005	940	6	it	-PRON-	PRP
26005	940	7	is	be	VBZ
26005	940	8	proper	proper	JJ
26005	940	9	to	to	TO
26005	940	10	eat	eat	VB
26005	940	11	cake	cake	NN
26005	940	12	with	with	IN
26005	940	13	the	the	DT
26005	940	14	fingers	finger	NNS
26005	940	15	or	or	CC
26005	940	16	must	must	MD
26005	940	17	a	a	DT
26005	940	18	fork	fork	NN
26005	940	19	be	be	VB
26005	940	20	used	use	VBN
26005	940	21	?	?	.
26005	940	22	_	_	NNP
26005	940	23	It	-PRON-	PRP
26005	940	24	depends	depend	VBZ
26005	940	25	on	on	IN
26005	940	26	the	the	DT
26005	940	27	cake	cake	NN
26005	940	28	.	.	.
26005	941	1	If	if	IN
26005	941	2	one	one	CD
26005	941	3	with	with	IN
26005	941	4	a	a	DT
26005	941	5	soft	soft	JJ
26005	941	6	filling	filling	NN
26005	941	7	,	,	,
26005	941	8	a	a	DT
26005	941	9	fork	fork	NN
26005	941	10	will	will	MD
26005	941	11	be	be	VB
26005	941	12	necessary	necessary	JJ
26005	941	13	.	.	.
26005	942	1	Requested	request	VBN
26005	942	2	Recipes	Recipes	NNPS
26005	942	3	FOR	for	IN
26005	942	4	G.	G.	NNP
26005	942	5	H.	H.	NNP
26005	942	6	Molasses	Molasses	NNP
26005	942	7	Custard	Custard	NNP
26005	942	8	Take	take	VB
26005	942	9	one	one	CD
26005	942	10	cup	cup	NN
26005	942	11	molasses	molasse	NNS
26005	942	12	(	(	-LRB-
26005	942	13	ribbon	ribbon	NNP
26005	942	14	cane	cane	NNP
26005	942	15	is	be	VBZ
26005	942	16	the	the	DT
26005	942	17	best	good	JJS
26005	942	18	;	;	:
26005	942	19	I	-PRON-	PRP
26005	942	20	have	have	VBP
26005	942	21	never	never	RB
26005	942	22	tried	try	VBN
26005	942	23	corn	corn	NN
26005	942	24	syrup	syrup	NN
26005	942	25	)	)	-RRB-
26005	942	26	,	,	,
26005	942	27	add	add	VB
26005	942	28	one	one	CD
26005	942	29	half	half	JJ
26005	942	30	cup	cup	NN
26005	942	31	sugar	sugar	NN
26005	942	32	,	,	,
26005	942	33	stir	stir	VB
26005	942	34	well	well	RB
26005	942	35	and	and	CC
26005	942	36	put	put	VB
26005	942	37	on	on	IN
26005	942	38	fire	fire	NN
26005	942	39	to	to	TO
26005	942	40	boil	boil	VB
26005	942	41	for	for	IN
26005	942	42	at	at	RB
26005	942	43	least	least	RBS
26005	942	44	five	five	CD
26005	942	45	minutes	minute	NNS
26005	942	46	.	.	.
26005	943	1	Let	let	VB
26005	943	2	cool	cool	JJ
26005	943	3	for	for	IN
26005	943	4	a	a	DT
26005	943	5	short	short	JJ
26005	943	6	time	time	NN
26005	943	7	,	,	,
26005	943	8	than	than	IN
26005	943	9	add	add	VB
26005	943	10	three	three	CD
26005	943	11	well	well	RB
26005	943	12	-	-	HYPH
26005	943	13	beaten	beat	VBN
26005	943	14	eggs	egg	NNS
26005	943	15	,	,	,
26005	943	16	stirring	stir	VBG
26005	943	17	constantly	constantly	RB
26005	943	18	to	to	TO
26005	943	19	keep	keep	VB
26005	943	20	the	the	DT
26005	943	21	eggs	egg	NNS
26005	943	22	from	from	IN
26005	943	23	curdling	curdle	VBG
26005	943	24	.	.	.
26005	944	1	Add	add	VB
26005	944	2	a	a	DT
26005	944	3	tablespoonful	tablespoonful	NN
26005	944	4	of	of	IN
26005	944	5	cornstarch	cornstarch	NN
26005	944	6	.	.	.
26005	945	1	Bake	bake	VB
26005	945	2	in	in	IN
26005	945	3	pie	pie	NN
26005	945	4	crust	crust	NN
26005	945	5	in	in	IN
26005	945	6	the	the	DT
26005	945	7	regular	regular	JJ
26005	945	8	way	way	NN
26005	945	9	but	but	CC
26005	945	10	slowly	slowly	RB
26005	945	11	.	.	.
26005	946	1	To	to	TO
26005	946	2	keep	keep	VB
26005	946	3	from	from	IN
26005	946	4	browning	brown	VBG
26005	946	5	too	too	RB
26005	946	6	quickly	quickly	RB
26005	946	7	I	-PRON-	PRP
26005	946	8	sometimes	sometimes	RB
26005	946	9	place	place	VBP
26005	946	10	a	a	DT
26005	946	11	tin	tin	NN
26005	946	12	in	in	IN
26005	946	13	oven	oven	NN
26005	946	14	over	over	IN
26005	946	15	pie	pie	NN
26005	946	16	.	.	.
26005	947	1	Many	many	JJ
26005	947	2	thanks	thank	NNS
26005	947	3	to	to	IN
26005	947	4	Mrs.	Mrs.	NNP
26005	947	5	F.	F.	NNP
26005	947	6	A.	a.	NN
26005	947	7	F.	F.	NNP
26005	947	8	,	,	,
26005	947	9	Jacksonville	Jacksonville	NNP
26005	947	10	,	,	,
26005	947	11	Texas	Texas	NNP
26005	947	12	.	.	.
26005	948	1	FOR	for	IN
26005	948	2	MRS	MRS	NNP
26005	948	3	.	.	.
26005	948	4	T.	T.	NNP
26005	948	5	H.	H.	NNP
26005	948	6	,	,	,
26005	948	7	OSWEGO	OSWEGO	NNP
26005	948	8	,	,	,
26005	948	9	N.	N.	NNP
26005	948	10	Y.	Y.	NNP
26005	948	11	Boiled	Boiled	NNP
26005	948	12	Bacon	Bacon	NNP
26005	948	13	Place	Place	NNP
26005	948	14	the	the	DT
26005	948	15	bacon	bacon	NN
26005	948	16	in	in	IN
26005	948	17	a	a	DT
26005	948	18	saucepan	saucepan	NN
26005	948	19	with	with	IN
26005	948	20	sufficient	sufficient	JJ
26005	948	21	cold	cold	JJ
26005	948	22	water	water	NN
26005	948	23	to	to	TO
26005	948	24	cover	cover	VB
26005	948	25	it	-PRON-	PRP
26005	948	26	.	.	.
26005	949	1	Bring	bring	VB
26005	949	2	the	the	DT
26005	949	3	water	water	NN
26005	949	4	to	to	IN
26005	949	5	the	the	DT
26005	949	6	simmering	simmering	NN
26005	949	7	point	point	NN
26005	949	8	and	and	CC
26005	949	9	simmer	simmer	NN
26005	949	10	gently	gently	RB
26005	949	11	until	until	IN
26005	949	12	done	do	VBN
26005	949	13	(	(	-LRB-
26005	949	14	time	time	NN
26005	949	15	,	,	,
26005	949	16	about	about	RB
26005	949	17	half	half	PDT
26005	949	18	an	an	DT
26005	949	19	hour	hour	NN
26005	949	20	for	for	IN
26005	949	21	a	a	DT
26005	949	22	pound	pound	NN
26005	949	23	for	for	IN
26005	949	24	large	large	JJ
26005	949	25	pieces	piece	NNS
26005	949	26	,	,	,
26005	949	27	less	less	JJR
26005	949	28	for	for	IN
26005	949	29	smaller	small	JJR
26005	949	30	)	)	-RRB-
26005	949	31	.	.	.
26005	950	1	Add	add	VB
26005	950	2	to	to	IN
26005	950	3	the	the	DT
26005	950	4	water	water	NN
26005	950	5	an	an	DT
26005	950	6	onion	onion	NN
26005	950	7	with	with	IN
26005	950	8	two	two	CD
26005	950	9	or	or	CC
26005	950	10	three	three	CD
26005	950	11	cloves	clove	NNS
26005	950	12	stuck	stick	VBN
26005	950	13	in	in	IN
26005	950	14	it	-PRON-	PRP
26005	950	15	,	,	,
26005	950	16	one	one	CD
26005	950	17	carrot	carrot	NN
26005	950	18	,	,	,
26005	950	19	one	one	CD
26005	950	20	turnip	turnip	NN
26005	950	21	and	and	CC
26005	950	22	some	some	DT
26005	950	23	sticks	stick	NNS
26005	950	24	of	of	IN
26005	950	25	celery	celery	NN
26005	950	26	.	.	.
26005	951	1	Skim	Skim	NNP
26005	951	2	carefully	carefully	RB
26005	951	3	several	several	JJ
26005	951	4	times	time	NNS
26005	951	5	.	.	.
26005	952	1	When	when	WRB
26005	952	2	done	do	VBN
26005	952	3	,	,	,
26005	952	4	remove	remove	VB
26005	952	5	the	the	DT
26005	952	6	skin	skin	NN
26005	952	7	and	and	CC
26005	952	8	cover	cover	VB
26005	952	9	with	with	IN
26005	952	10	browned	brown	VBN
26005	952	11	bread	bread	NN
26005	952	12	crumbs	crumb	NNS
26005	952	13	.	.	.
26005	953	1	Found	find	VBN
26005	953	2	Out	out	RP
26005	953	3	!	!	.
26005	954	1	When	when	WRB
26005	954	2	making	make	VBG
26005	954	3	shells	shell	NNS
26005	954	4	for	for	IN
26005	954	5	custard	custard	NN
26005	954	6	and	and	CC
26005	954	7	lemon	lemon	NN
26005	954	8	pies	pie	NNS
26005	954	9	prick	prick	VBP
26005	954	10	the	the	DT
26005	954	11	crust	crust	NN
26005	954	12	all	all	RB
26005	954	13	over	over	RB
26005	954	14	with	with	IN
26005	954	15	a	a	DT
26005	954	16	fork	fork	NN
26005	954	17	before	before	IN
26005	954	18	baking	baking	NN
26005	954	19	.	.	.
26005	955	1	Bake	bake	VB
26005	955	2	the	the	DT
26005	955	3	shells	shell	NNS
26005	955	4	over	over	IN
26005	955	5	an	an	DT
26005	955	6	inverted	inverted	JJ
26005	955	7	pie	pie	NN
26005	955	8	plate	plate	NN
26005	955	9	,	,	,
26005	955	10	then	then	RB
26005	955	11	place	place	VB
26005	955	12	them	-PRON-	PRP
26005	955	13	in	in	IN
26005	955	14	pie	pie	NN
26005	955	15	plate	plate	NN
26005	955	16	as	as	IN
26005	955	17	usual	usual	JJ
26005	955	18	before	before	IN
26005	955	19	filling.--Mrs	filling.--Mrs	NNP
26005	955	20	.	.	.
26005	956	1	D.	D.	NNP
26005	956	2	H.	H.	NNP
26005	956	3	,	,	,
26005	956	4	Media	Media	NNP
26005	956	5	,	,	,
26005	956	6	Pa.	Pennsylvania	NNP
26005	957	1	If	if	IN
26005	957	2	a	a	DT
26005	957	3	cake	cake	NN
26005	957	4	gets	get	VBZ
26005	957	5	scorched	scorch	VBN
26005	957	6	on	on	IN
26005	957	7	top	top	NN
26005	957	8	when	when	WRB
26005	957	9	baking	baking	NN
26005	957	10	,	,	,
26005	957	11	grate	grate	VB
26005	957	12	lightly	lightly	RB
26005	957	13	with	with	IN
26005	957	14	a	a	DT
26005	957	15	nutmeg	nutmeg	NN
26005	957	16	grater	grater	NN
26005	957	17	rather	rather	RB
26005	957	18	than	than	IN
26005	957	19	try	try	VB
26005	957	20	to	to	TO
26005	957	21	scrape	scrape	VB
26005	957	22	it	-PRON-	PRP
26005	957	23	with	with	IN
26005	957	24	a	a	DT
26005	957	25	knife	knife	NN
26005	957	26	.	.	.
26005	958	1	You	-PRON-	PRP
26005	958	2	will	will	MD
26005	958	3	have	have	VB
26005	958	4	a	a	DT
26005	958	5	better	well	JJR
26005	958	6	surface	surface	NN
26005	958	7	for	for	IN
26005	958	8	frosting.--C.	frosting.--c.	XX
26005	959	1	K.	K.	NNP
26005	959	2	,	,	,
26005	959	3	Hurley	Hurley	NNP
26005	959	4	,	,	,
26005	959	5	Texas	Texas	NNP
26005	959	6	.	.	.
26005	960	1	When	when	WRB
26005	960	2	your	-PRON-	PRP$
26005	960	3	tablecloths	tablecloth	NNS
26005	960	4	begin	begin	VBP
26005	960	5	to	to	TO
26005	960	6	wear	wear	VB
26005	960	7	out	out	RP
26005	960	8	make	make	VB
26005	960	9	napkins	napkin	NNS
26005	960	10	out	out	IN
26005	960	11	of	of	IN
26005	960	12	the	the	DT
26005	960	13	best	good	JJS
26005	960	14	parts	part	NNS
26005	960	15	and	and	CC
26005	960	16	get	get	VB
26005	960	17	a	a	DT
26005	960	18	new	new	JJ
26005	960	19	tablecloth	tablecloth	NN
26005	960	20	.	.	.
26005	961	1	Save	save	VB
26005	961	2	your	-PRON-	PRP$
26005	961	3	old	old	JJ
26005	961	4	newspapers	newspaper	NNS
26005	961	5	and	and	CC
26005	961	6	when	when	WRB
26005	961	7	you	-PRON-	PRP
26005	961	8	sweep	sweep	VBP
26005	961	9	soak	soak	VB
26005	961	10	the	the	DT
26005	961	11	papers	paper	NNS
26005	961	12	in	in	IN
26005	961	13	water	water	NN
26005	961	14	in	in	IN
26005	961	15	which	which	WDT
26005	961	16	a	a	DT
26005	961	17	tablespoonful	tablespoonful	NN
26005	961	18	of	of	IN
26005	961	19	ammonia	ammonia	NN
26005	961	20	has	have	VBZ
26005	961	21	been	be	VBN
26005	961	22	dissolved	dissolve	VBN
26005	961	23	.	.	.
26005	962	1	Squeeze	squeeze	VB
26005	962	2	out	out	RP
26005	962	3	and	and	CC
26005	962	4	throw	throw	VB
26005	962	5	the	the	DT
26005	962	6	paper	paper	NN
26005	962	7	pulp	pulp	NN
26005	962	8	on	on	IN
26005	962	9	the	the	DT
26005	962	10	floor	floor	NN
26005	962	11	you	-PRON-	PRP
26005	962	12	are	be	VBP
26005	962	13	about	about	JJ
26005	962	14	to	to	TO
26005	962	15	sweep	sweep	VB
26005	962	16	.	.	.
26005	963	1	It	-PRON-	PRP
26005	963	2	will	will	MD
26005	963	3	keep	keep	VB
26005	963	4	the	the	DT
26005	963	5	dust	dust	NN
26005	963	6	from	from	IN
26005	963	7	flying	fly	VBG
26005	963	8	and	and	CC
26005	963	9	at	at	IN
26005	963	10	the	the	DT
26005	963	11	same	same	JJ
26005	963	12	time	time	NN
26005	963	13	brighten	brighten	VB
26005	963	14	the	the	DT
26005	963	15	carpets	carpet	NNS
26005	963	16	.	.	.
26005	964	1	Save	save	VB
26005	964	2	all	all	DT
26005	964	3	soap	soap	NN
26005	964	4	scraps	scrap	NNS
26005	964	5	and	and	CC
26005	964	6	put	put	VBD
26005	964	7	them	-PRON-	PRP
26005	964	8	into	into	IN
26005	964	9	an	an	DT
26005	964	10	empty	empty	JJ
26005	964	11	baking	baking	NN
26005	964	12	powder	powder	NN
26005	964	13	can	can	MD
26005	964	14	that	that	IN
26005	964	15	you	-PRON-	PRP
26005	964	16	have	have	VBP
26005	964	17	turned	turn	VBN
26005	964	18	into	into	IN
26005	964	19	a	a	DT
26005	964	20	soap	soap	NN
26005	964	21	shaker	shaker	NN
26005	964	22	by	by	IN
26005	964	23	the	the	DT
26005	964	24	help	help	NN
26005	964	25	of	of	IN
26005	964	26	a	a	DT
26005	964	27	hammer	hammer	NN
26005	964	28	and	and	CC
26005	964	29	nail	nail	NN
26005	964	30	.	.	.
26005	965	1	Punch	punch	VB
26005	965	2	eight	eight	CD
26005	965	3	or	or	CC
26005	965	4	ten	ten	CD
26005	965	5	small	small	JJ
26005	965	6	holes	hole	NNS
26005	965	7	in	in	IN
26005	965	8	the	the	DT
26005	965	9	top	top	JJ
26005	965	10	and	and	CC
26005	965	11	bottom	bottom	NN
26005	965	12	,	,	,
26005	965	13	run	run	VB
26005	965	14	a	a	DT
26005	965	15	piece	piece	NN
26005	965	16	of	of	IN
26005	965	17	wire	wire	NN
26005	965	18	from	from	IN
26005	965	19	lid	lid	NN
26005	965	20	to	to	IN
26005	965	21	bottom	bottom	NN
26005	965	22	to	to	TO
26005	965	23	hang	hang	VB
26005	965	24	it	-PRON-	PRP
26005	965	25	up	up	RP
26005	965	26	by	by	IN
26005	965	27	.	.	.
26005	966	1	When	when	WRB
26005	966	2	washing	wash	VBG
26005	966	3	dishes	dish	NNS
26005	966	4	shake	shake	VBP
26005	966	5	the	the	DT
26005	966	6	box	box	NN
26005	966	7	in	in	IN
26005	966	8	the	the	DT
26005	966	9	water	water	NN
26005	966	10	and	and	CC
26005	966	11	you	-PRON-	PRP
26005	966	12	will	will	MD
26005	966	13	have	have	VB
26005	966	14	a	a	DT
26005	966	15	nice	nice	JJ
26005	966	16	suds	sud	NNS
26005	966	17	.	.	.
26005	967	1	Do	do	VB
26005	967	2	not	not	RB
26005	967	3	throw	throw	VB
26005	967	4	away	away	RB
26005	967	5	the	the	DT
26005	967	6	small	small	JJ
26005	967	7	pieces	piece	NNS
26005	967	8	of	of	IN
26005	967	9	paraffin	paraffin	NN
26005	967	10	that	that	IN
26005	967	11	you	-PRON-	PRP
26005	967	12	take	take	VBP
26005	967	13	from	from	IN
26005	967	14	the	the	DT
26005	967	15	tops	top	NNS
26005	967	16	of	of	IN
26005	967	17	jelly	jelly	JJ
26005	967	18	glasses	glass	NNS
26005	967	19	.	.	.
26005	968	1	They	-PRON-	PRP
26005	968	2	can	can	MD
26005	968	3	be	be	VB
26005	968	4	melted	melt	VBN
26005	968	5	and	and	CC
26005	968	6	used	use	VBN
26005	968	7	again	again	RB
26005	968	8	.	.	.
26005	969	1	If	if	IN
26005	969	2	you	-PRON-	PRP
26005	969	3	do	do	VBP
26005	969	4	not	not	RB
26005	969	5	make	make	VB
26005	969	6	jelly	jelly	RB
26005	969	7	,	,	,
26005	969	8	use	use	VB
26005	969	9	them	-PRON-	PRP
26005	969	10	to	to	TO
26005	969	11	mix	mix	VB
26005	969	12	with	with	IN
26005	969	13	the	the	DT
26005	969	14	kindling	kindling	NN
26005	969	15	.	.	.
26005	970	1	They	-PRON-	PRP
26005	970	2	start	start	VBP
26005	970	3	a	a	DT
26005	970	4	fire	fire	NN
26005	970	5	like	like	IN
26005	970	6	coal	coal	NN
26005	970	7	oil	oil	NN
26005	970	8	.	.	.
26005	971	1	Ends	end	NNS
26005	971	2	of	of	IN
26005	971	3	candles	candle	NNS
26005	971	4	may	may	MD
26005	971	5	be	be	VB
26005	971	6	used	use	VBN
26005	971	7	in	in	IN
26005	971	8	the	the	DT
26005	971	9	same	same	JJ
26005	971	10	way	way	NN
26005	971	11	.	.	.
26005	972	1	If	if	IN
26005	972	2	the	the	DT
26005	972	3	wick	wick	NN
26005	972	4	in	in	IN
26005	972	5	the	the	DT
26005	972	6	lamp	lamp	NN
26005	972	7	is	be	VBZ
26005	972	8	short	short	JJ
26005	972	9	and	and	CC
26005	972	10	you	-PRON-	PRP
26005	972	11	are	be	VBP
26005	972	12	out	out	IN
26005	972	13	of	of	IN
26005	972	14	coal	coal	NN
26005	972	15	oil	oil	NN
26005	972	16	,	,	,
26005	972	17	fill	fill	VB
26005	972	18	the	the	DT
26005	972	19	lamp	lamp	NN
26005	972	20	with	with	IN
26005	972	21	water	water	NN
26005	972	22	.	.	.
26005	973	1	The	the	DT
26005	973	2	oil	oil	NN
26005	973	3	will	will	MD
26005	973	4	rise	rise	VB
26005	973	5	to	to	IN
26005	973	6	the	the	DT
26005	973	7	top	top	NN
26005	973	8	and	and	CC
26005	973	9	the	the	DT
26005	973	10	wick	wick	NN
26005	973	11	will	will	MD
26005	973	12	burn	burn	VB
26005	973	13	as	as	RB
26005	973	14	long	long	RB
26005	973	15	as	as	IN
26005	973	16	there	there	EX
26005	973	17	is	be	VBZ
26005	973	18	oil	oil	NN
26005	973	19	to	to	TO
26005	973	20	burn	burn	VB
26005	973	21	.	.	.
26005	974	1	Put	put	VB
26005	974	2	a	a	DT
26005	974	3	tablespoonful	tablespoonful	NN
26005	974	4	of	of	IN
26005	974	5	salt	salt	NN
26005	974	6	in	in	IN
26005	974	7	your	-PRON-	PRP$
26005	974	8	lamp	lamp	NN
26005	974	9	and	and	CC
26005	974	10	the	the	DT
26005	974	11	blaze	blaze	NN
26005	974	12	will	will	MD
26005	974	13	be	be	VB
26005	974	14	twice	twice	RB
26005	974	15	as	as	IN
26005	974	16	bright.--C.	bright.--c.	JJ
26005	975	1	L.	L.	NNP
26005	975	2	E.	E.	NNP
26005	975	3	,	,	,
26005	975	4	Dayton	Dayton	NNP
26005	975	5	.	.	.
26005	976	1	A	a	DT
26005	976	2	damp	damp	NN
26005	976	3	or	or	CC
26005	976	4	slightly	slightly	RB
26005	976	5	oily	oily	JJ
26005	976	6	cloth	cloth	NN
26005	976	7	is	be	VBZ
26005	976	8	all	all	DT
26005	976	9	that	that	WDT
26005	976	10	is	be	VBZ
26005	976	11	necessary	necessary	JJ
26005	976	12	to	to	TO
26005	976	13	polish	polish	VB
26005	976	14	oak	oak	NN
26005	976	15	furniture	furniture	NN
26005	976	16	if	if	IN
26005	976	17	it	-PRON-	PRP
26005	976	18	is	be	VBZ
26005	976	19	in	in	IN
26005	976	20	good	good	JJ
26005	976	21	condition	condition	NN
26005	976	22	.	.	.
26005	977	1	Marks	mark	NNS
26005	977	2	made	make	VBN
26005	977	3	by	by	IN
26005	977	4	wet	wet	JJ
26005	977	5	glasses	glass	NNS
26005	977	6	should	should	MD
26005	977	7	be	be	VB
26005	977	8	rubbed	rub	VBN
26005	977	9	with	with	IN
26005	977	10	a	a	DT
26005	977	11	mixture	mixture	NN
26005	977	12	of	of	IN
26005	977	13	nine	nine	CD
26005	977	14	parts	part	NNS
26005	977	15	olive	olive	NN
26005	977	16	oil	oil	NN
26005	977	17	and	and	CC
26005	977	18	one	one	CD
26005	977	19	part	part	NN
26005	977	20	paraffin.--Mrs	paraffin.--Mrs	NNP
26005	977	21	.	.	.
26005	978	1	W.	W.	NNP
26005	978	2	,	,	,
26005	978	3	Stilesboro	Stilesboro	NNP
26005	978	4	,	,	,
26005	978	5	Ga.	Georgia	NNP
26005	978	6	A	a	DT
26005	978	7	very	very	RB
26005	978	8	simple	simple	JJ
26005	978	9	,	,	,
26005	978	10	attractive	attractive	JJ
26005	978	11	and	and	CC
26005	978	12	inexpensive	inexpensive	JJ
26005	978	13	gift	gift	NN
26005	978	14	may	may	MD
26005	978	15	be	be	VB
26005	978	16	made	make	VBN
26005	978	17	by	by	IN
26005	978	18	crocheting	crochet	VBG
26005	978	19	a	a	DT
26005	978	20	simple	simple	JJ
26005	978	21	edge	edge	NN
26005	978	22	for	for	IN
26005	978	23	bath	bath	NN
26005	978	24	towels	towel	NNS
26005	978	25	of	of	IN
26005	978	26	the	the	DT
26005	978	27	silk	silk	NN
26005	978	28	finished	finish	VBD
26005	978	29	crochet	crochet	NN
26005	978	30	cotton	cotton	NN
26005	978	31	,	,	,
26005	978	32	and	and	CC
26005	978	33	working	work	VBG
26005	978	34	the	the	DT
26005	978	35	monogram	monogram	NN
26005	978	36	or	or	CC
26005	978	37	initial	initial	JJ
26005	978	38	in	in	IN
26005	978	39	cross	cross	NN
26005	978	40	stitch	stitch	NN
26005	978	41	,	,	,
26005	978	42	using	use	VBG
26005	978	43	the	the	DT
26005	978	44	same	same	JJ
26005	978	45	thread	thread	NN
26005	978	46	.	.	.
26005	979	1	The	the	DT
26005	979	2	washrag	washrag	NN
26005	979	3	should	should	MD
26005	979	4	have	have	VB
26005	979	5	a	a	DT
26005	979	6	tiny	tiny	JJ
26005	979	7	edge	edge	NN
26005	979	8	to	to	IN
26005	979	9	match.--Mrs	match.--Mrs	NNP
26005	979	10	.	.	.
26005	980	1	J.	J.	NNP
26005	980	2	H.	H.	NNP
26005	980	3	M.	M.	NNP
26005	980	4	,	,	,
26005	980	5	New	New	NNP
26005	980	6	Mexico	Mexico	NNP
26005	980	7	.	.	.
26005	981	1	My	-PRON-	PRP$
26005	981	2	linen	linen	NN
26005	981	3	dress	dress	NN
26005	981	4	had	have	VBD
26005	981	5	a	a	DT
26005	981	6	tear	tear	NN
26005	981	7	and	and	CC
26005	981	8	as	as	IN
26005	981	9	it	-PRON-	PRP
26005	981	10	was	be	VBD
26005	981	11	bought	buy	VBN
26005	981	12	ready	ready	JJ
26005	981	13	made	make	VBN
26005	981	14	there	there	EX
26005	981	15	were	be	VBD
26005	981	16	no	no	DT
26005	981	17	left	leave	VBN
26005	981	18	over	over	IN
26005	981	19	pieces	piece	NNS
26005	981	20	.	.	.
26005	982	1	I	-PRON-	PRP
26005	982	2	drew	draw	VBD
26005	982	3	a	a	DT
26005	982	4	few	few	JJ
26005	982	5	threads	thread	NNS
26005	982	6	from	from	IN
26005	982	7	the	the	DT
26005	982	8	under	under	IN
26005	982	9	hem	hem	NN
26005	982	10	and	and	CC
26005	982	11	darned	darn	VBD
26005	982	12	it	-PRON-	PRP
26005	982	13	with	with	IN
26005	982	14	these	these	DT
26005	982	15	and	and	CC
26005	982	16	when	when	WRB
26005	982	17	laundered	launder	VBD
26005	982	18	it	-PRON-	PRP
26005	982	19	could	could	MD
26005	982	20	scarcely	scarcely	RB
26005	982	21	be	be	VB
26005	982	22	seen.--Mrs	seen.--mrs	JJ
26005	982	23	.	.	.
26005	983	1	J.	J.	NNP
26005	983	2	E.	E.	NNP
26005	983	3	F.	F.	NNP
26005	983	4	Hints	Hints	NNP
26005	983	5	for	for	IN
26005	983	6	October	October	NNP
26005	983	7	A	a	DT
26005	983	8	Hot	Hot	NNP
26005	983	9	Drink	Drink	NNP
26005	983	10	with	with	IN
26005	983	11	the	the	DT
26005	983	12	School	School	NNP
26005	983	13	Lunch	Lunch	NNP
26005	983	14	Whether	whether	IN
26005	983	15	the	the	DT
26005	983	16	individual	individual	JJ
26005	983	17	drinking	drinking	NN
26005	983	18	cup	cup	NN
26005	983	19	is	be	VBZ
26005	983	20	a	a	DT
26005	983	21	requirement	requirement	NN
26005	983	22	in	in	IN
26005	983	23	all	all	DT
26005	983	24	public	public	JJ
26005	983	25	schools	school	NNS
26005	983	26	,	,	,
26005	983	27	or	or	CC
26005	983	28	not	not	RB
26005	983	29	,	,	,
26005	983	30	its	-PRON-	PRP$
26005	983	31	use	use	NN
26005	983	32	is	be	VBZ
26005	983	33	a	a	DT
26005	983	34	habit	habit	NN
26005	983	35	which	which	WDT
26005	983	36	should	should	MD
26005	983	37	be	be	VB
26005	983	38	encouraged	encourage	VBN
26005	983	39	.	.	.
26005	984	1	A	a	DT
26005	984	2	collapsible	collapsible	JJ
26005	984	3	cup	cup	NN
26005	984	4	takes	take	VBZ
26005	984	5	up	up	RP
26005	984	6	little	little	JJ
26005	984	7	room	room	NN
26005	984	8	in	in	IN
26005	984	9	the	the	DT
26005	984	10	lunch	lunch	NN
26005	984	11	basket	basket	NN
26005	984	12	.	.	.
26005	985	1	With	with	IN
26005	985	2	it	-PRON-	PRP
26005	985	3	place	place	VB
26005	985	4	one	one	CD
26005	985	5	of	of	IN
26005	985	6	the	the	DT
26005	985	7	Armour	Armour	NNP
26005	985	8	Bouillon	Bouillon	NNP
26005	985	9	Cubes	Cubes	NNP
26005	985	10	.	.	.
26005	986	1	At	at	IN
26005	986	2	lunch	lunch	NN
26005	986	3	time	time	NN
26005	986	4	this	this	DT
26005	986	5	cube	cube	NN
26005	986	6	dropped	drop	VBD
26005	986	7	into	into	IN
26005	986	8	a	a	DT
26005	986	9	cup	cup	NN
26005	986	10	of	of	IN
26005	986	11	hot	hot	JJ
26005	986	12	water	water	NN
26005	986	13	provides	provide	VBZ
26005	986	14	a	a	DT
26005	986	15	drink	drink	NN
26005	986	16	of	of	IN
26005	986	17	bouillon	bouillon	NN
26005	986	18	that	that	WDT
26005	986	19	is	be	VBZ
26005	986	20	refreshing	refreshing	JJ
26005	986	21	,	,	,
26005	986	22	stimulating	stimulating	JJ
26005	986	23	and	and	CC
26005	986	24	healthful	healthful	JJ
26005	986	25	.	.	.
26005	987	1	Armour	Armour	NNP
26005	987	2	's	's	POS
26005	987	3	Bouillon	Bouillon	NNP
26005	987	4	Cubes	Cubes	NNP
26005	987	5	,	,	,
26005	987	6	chicken	chicken	NN
26005	987	7	and	and	CC
26005	987	8	beef	beef	NN
26005	987	9	flavor	flavor	NN
26005	987	10	,	,	,
26005	987	11	are	be	VBP
26005	987	12	sold	sell	VBN
26005	987	13	in	in	IN
26005	987	14	tins	tin	NNS
26005	987	15	of	of	IN
26005	987	16	12	12	CD
26005	987	17	,	,	,
26005	987	18	50	50	CD
26005	987	19	and	and	CC
26005	987	20	100	100	CD
26005	987	21	-	-	HYPH
26005	987	22	-each	-each	NN
26005	987	23	cube	cube	NN
26005	987	24	wrapped	wrap	VBD
26005	987	25	separately	separately	RB
26005	987	26	in	in	IN
26005	987	27	tin	tin	NN
26005	987	28	foil	foil	NN
26005	987	29	.	.	.
26005	988	1	Fruit	fruit	NN
26005	988	2	Out	out	IN
26005	988	3	of	of	IN
26005	988	4	Season	season	NN
26005	988	5	The	the	DT
26005	988	6	tonic	tonic	NN
26005	988	7	value	value	NN
26005	988	8	of	of	IN
26005	988	9	pure	pure	JJ
26005	988	10	fruit	fruit	NN
26005	988	11	juices	juice	NNS
26005	988	12	makes	make	VBZ
26005	988	13	them	-PRON-	PRP
26005	988	14	desirable	desirable	VB
26005	988	15	all	all	PDT
26005	988	16	the	the	DT
26005	988	17	year	year	NN
26005	988	18	around	around	RB
26005	988	19	,	,	,
26005	988	20	and	and	CC
26005	988	21	the	the	DT
26005	988	22	caloric	caloric	JJ
26005	988	23	properties	property	NNS
26005	988	24	of	of	IN
26005	988	25	grape	grape	NN
26005	988	26	juice	juice	NN
26005	988	27	place	place	VBP
26005	988	28	it	-PRON-	PRP
26005	988	29	at	at	IN
26005	988	30	the	the	DT
26005	988	31	head	head	NN
26005	988	32	of	of	IN
26005	988	33	the	the	DT
26005	988	34	list	list	NN
26005	988	35	.	.	.
26005	989	1	Just	just	RB
26005	989	2	now	now	RB
26005	989	3	the	the	DT
26005	989	4	Armour	Armour	NNP
26005	989	5	factories	factory	NNS
26005	989	6	,	,	,
26005	989	7	in	in	IN
26005	989	8	the	the	DT
26005	989	9	heart	heart	NN
26005	989	10	of	of	IN
26005	989	11	the	the	DT
26005	989	12	grape	grape	NN
26005	989	13	-	-	HYPH
26005	989	14	growing	grow	VBG
26005	989	15	sections	section	NNS
26005	989	16	of	of	IN
26005	989	17	New	New	NNP
26005	989	18	York	York	NNP
26005	989	19	and	and	CC
26005	989	20	Michigan	Michigan	NNP
26005	989	21	,	,	,
26005	989	22	have	have	VBP
26005	989	23	their	-PRON-	PRP$
26005	989	24	presses	press	NNS
26005	989	25	at	at	IN
26005	989	26	work	work	NN
26005	989	27	extracting	extract	VBG
26005	989	28	the	the	DT
26005	989	29	pure	pure	JJ
26005	989	30	juice	juice	NN
26005	989	31	from	from	IN
26005	989	32	the	the	DT
26005	989	33	season	season	NN
26005	989	34	's	's	POS
26005	989	35	luscious	luscious	JJ
26005	989	36	Concords	Concords	NNPS
26005	989	37	.	.	.
26005	990	1	This	this	DT
26005	990	2	juice	juice	NN
26005	990	3	,	,	,
26005	990	4	undiluted	undiluted	JJ
26005	990	5	,	,	,
26005	990	6	unfermented	unfermented	JJ
26005	990	7	and	and	CC
26005	990	8	unsweetened	unsweetened	JJ
26005	990	9	,	,	,
26005	990	10	is	be	VBZ
26005	990	11	immediately	immediately	RB
26005	990	12	bottled	bottle	VBN
26005	990	13	,	,	,
26005	990	14	retaining	retain	VBG
26005	990	15	all	all	PDT
26005	990	16	the	the	DT
26005	990	17	delicious	delicious	NNP
26005	990	18	fragrance	fragrance	NN
26005	990	19	and	and	CC
26005	990	20	flavor	flavor	NN
26005	990	21	of	of	IN
26005	990	22	the	the	DT
26005	990	23	grape	grape	NN
26005	990	24	.	.	.
26005	991	1	For	for	IN
26005	991	2	household	household	NN
26005	991	3	use	use	NN
26005	991	4	there	there	EX
26005	991	5	are	be	VBP
26005	991	6	cases	case	NNS
26005	991	7	of	of	IN
26005	991	8	bottles	bottle	NNS
26005	991	9	in	in	IN
26005	991	10	quarter	quarter	NN
26005	991	11	-	-	HYPH
26005	991	12	pint	pint	NN
26005	991	13	sizes	size	NNS
26005	991	14	and	and	CC
26005	991	15	larger	large	JJR
26005	991	16	.	.	.
26005	992	1	Armour	Armour	NNP
26005	992	2	's	's	POS
26005	992	3	Grape	Grape	NNP
26005	992	4	Juice	Juice	NNP
26005	992	5	is	be	VBZ
26005	992	6	a	a	DT
26005	992	7	splendid	splendid	JJ
26005	992	8	flavor	flavor	NN
26005	992	9	for	for	IN
26005	992	10	desserts	dessert	NNS
26005	992	11	and	and	CC
26005	992	12	ices	ice	NNS
26005	992	13	.	.	.
26005	993	1	Government	Government	NNP
26005	993	2	Inspection	Inspection	NNP
26005	993	3	Housewives	Housewives	NNP
26005	993	4	realize	realize	VBP
26005	993	5	,	,	,
26005	993	6	more	more	JJR
26005	993	7	than	than	IN
26005	993	8	ever	ever	RB
26005	993	9	before	before	RB
26005	993	10	,	,	,
26005	993	11	their	-PRON-	PRP$
26005	993	12	responsibility	responsibility	NN
26005	993	13	in	in	IN
26005	993	14	selecting	select	VBG
26005	993	15	for	for	IN
26005	993	16	their	-PRON-	PRP$
26005	993	17	families	family	NNS
26005	993	18	foods	food	NNS
26005	993	19	that	that	WDT
26005	993	20	are	be	VBP
26005	993	21	wholesome	wholesome	JJ
26005	993	22	and	and	CC
26005	993	23	healthful	healthful	JJ
26005	993	24	.	.	.
26005	994	1	One	one	CD
26005	994	2	of	of	IN
26005	994	3	the	the	DT
26005	994	4	strictest	strict	JJS
26005	994	5	Government	Government	NNP
26005	994	6	inspections	inspection	NNS
26005	994	7	is	be	VBZ
26005	994	8	on	on	IN
26005	994	9	butterine	butterine	NNP
26005	994	10	.	.	.
26005	995	1	In	in	IN
26005	995	2	using	use	VBG
26005	995	3	Glendale	Glendale	NNP
26005	995	4	Butterine	Butterine	NNP
26005	995	5	there	there	EX
26005	995	6	is	be	VBZ
26005	995	7	a	a	DT
26005	995	8	saving	saving	NN
26005	995	9	of	of	IN
26005	995	10	fully	fully	RB
26005	995	11	one	one	CD
26005	995	12	third	third	NN
26005	995	13	over	over	IN
26005	995	14	the	the	DT
26005	995	15	cost	cost	NN
26005	995	16	of	of	IN
26005	995	17	butter	butter	NN
26005	995	18	,	,	,
26005	995	19	and	and	CC
26005	995	20	there	there	EX
26005	995	21	is	be	VBZ
26005	995	22	no	no	DT
26005	995	23	question	question	NN
26005	995	24	about	about	IN
26005	995	25	its	-PRON-	PRP$
26005	995	26	cleanliness	cleanliness	NN
26005	995	27	,	,	,
26005	995	28	purity	purity	NN
26005	995	29	and	and	CC
26005	995	30	wholesomeness	wholesomeness	NN
26005	995	31	.	.	.
26005	996	1	Armour	Armour	NNP
26005	996	2	's	's	POS
26005	996	3	Glendale	Glendale	NNP
26005	996	4	Butterine	Butterine	NNP
26005	996	5	is	be	VBZ
26005	996	6	carefully	carefully	RB
26005	996	7	wrapped	wrap	VBN
26005	996	8	and	and	CC
26005	996	9	sold	sell	VBN
26005	996	10	in	in	IN
26005	996	11	paraffined	paraffined	JJ
26005	996	12	cartons	carton	NNS
26005	996	13	.	.	.
26005	997	1	The	the	DT
26005	997	2	Family	Family	NNP
26005	997	3	Cupboard	Cupboard	NNP
26005	997	4	Anyone	anyone	NN
26005	997	5	in	in	IN
26005	997	6	the	the	DT
26005	997	7	family	family	NN
26005	997	8	can	can	MD
26005	997	9	serve	serve	VB
26005	997	10	on	on	IN
26005	997	11	short	short	JJ
26005	997	12	notice	notice	NN
26005	997	13	a	a	DT
26005	997	14	meal	meal	NN
26005	997	15	that	that	WDT
26005	997	16	is	be	VBZ
26005	997	17	sure	sure	JJ
26005	997	18	to	to	IN
26005	997	19	please,--_if	please,--_if	NNP
26005	997	20	_	_	NNP
26005	997	21	the	the	DT
26005	997	22	cupboard	cupboard	NN
26005	997	23	is	be	VBZ
26005	997	24	well	well	RB
26005	997	25	stocked	stock	VBN
26005	997	26	from	from	IN
26005	997	27	the	the	DT
26005	997	28	extensive	extensive	JJ
26005	997	29	variety	variety	NN
26005	997	30	of	of	IN
26005	997	31	Veribest	Veribest	NNP
26005	997	32	Soups	Soups	NNP
26005	997	33	,	,	,
26005	997	34	Meats	Meats	NNPS
26005	997	35	and	and	CC
26005	997	36	Food	Food	NNP
26005	997	37	Specialties	Specialties	NNPS
26005	997	38	.	.	.
26005	998	1	All	all	DT
26005	998	2	are	be	VBP
26005	998	3	as	as	RB
26005	998	4	thoroughly	thoroughly	RB
26005	998	5	cooked	cook	VBN
26005	998	6	and	and	CC
26005	998	7	seasoned	season	VBN
26005	998	8	as	as	IN
26005	998	9	in	in	IN
26005	998	10	the	the	DT
26005	998	11	home	home	NN
26005	998	12	kitchen	kitchen	NN
26005	998	13	,	,	,
26005	998	14	and	and	CC
26005	998	15	it	-PRON-	PRP
26005	998	16	's	be	VBZ
26005	998	17	a	a	DT
26005	998	18	simple	simple	JJ
26005	998	19	matter	matter	NN
26005	998	20	to	to	TO
26005	998	21	heat	heat	VB
26005	998	22	the	the	DT
26005	998	23	contents	content	NNS
26005	998	24	of	of	IN
26005	998	25	the	the	DT
26005	998	26	cans	can	NNS
26005	998	27	and	and	CC
26005	998	28	serve	serve	VB
26005	998	29	.	.	.
26005	999	1	Best	good	JJS
26005	999	2	grocers	grocer	NNS
26005	999	3	in	in	IN
26005	999	4	all	all	DT
26005	999	5	parts	part	NNS
26005	999	6	of	of	IN
26005	999	7	the	the	DT
26005	999	8	country	country	NN
26005	999	9	sell	sell	VBP
26005	999	10	Veribest	Veribest	NNP
26005	999	11	goods	good	NNS
26005	999	12	.	.	.
26005	1000	1	A	a	DT
26005	1000	2	Simple	simple	JJ
26005	1000	3	Lesson	Lesson	NNP
26005	1000	4	in	in	IN
26005	1000	5	Soup	Soup	NNP
26005	1000	6	Making	make	VBG
26005	1000	7	The	the	DT
26005	1000	8	usual	usual	JJ
26005	1000	9	process	process	NN
26005	1000	10	of	of	IN
26005	1000	11	simmering	simmer	VBG
26005	1000	12	meats	meat	NNS
26005	1000	13	and	and	CC
26005	1000	14	vegetables	vegetable	NNS
26005	1000	15	is	be	VBZ
26005	1000	16	so	so	RB
26005	1000	17	tedious	tedious	JJ
26005	1000	18	and	and	CC
26005	1000	19	troublesome	troublesome	JJ
26005	1000	20	that	that	WDT
26005	1000	21	frequently	frequently	RB
26005	1000	22	soup	soup	VBP
26005	1000	23	is	be	VBZ
26005	1000	24	omitted	omit	VBN
26005	1000	25	from	from	IN
26005	1000	26	the	the	DT
26005	1000	27	bill	bill	NN
26005	1000	28	of	of	IN
26005	1000	29	fare	fare	NNP
26005	1000	30	when	when	WRB
26005	1000	31	there	there	EX
26005	1000	32	is	be	VBZ
26005	1000	33	good	good	JJ
26005	1000	34	reason	reason	NN
26005	1000	35	for	for	IN
26005	1000	36	its	-PRON-	PRP$
26005	1000	37	presence	presence	NN
26005	1000	38	.	.	.
26005	1001	1	It	-PRON-	PRP
26005	1001	2	is	be	VBZ
26005	1001	3	especially	especially	RB
26005	1001	4	beneficial	beneficial	JJ
26005	1001	5	in	in	IN
26005	1001	6	preparing	prepare	VBG
26005	1001	7	the	the	DT
26005	1001	8	way	way	NN
26005	1001	9	for	for	IN
26005	1001	10	the	the	DT
26005	1001	11	easy	easy	JJ
26005	1001	12	digestion	digestion	NN
26005	1001	13	of	of	IN
26005	1001	14	heavier	heavy	JJR
26005	1001	15	foods	food	NNS
26005	1001	16	.	.	.
26005	1002	1	Veribest	Veribest	NNP
26005	1002	2	Soups	Soups	NNP
26005	1002	3	are	be	VBP
26005	1002	4	scientifically	scientifically	RB
26005	1002	5	cooked	cook	VBN
26005	1002	6	and	and	CC
26005	1002	7	seasoned	season	VBN
26005	1002	8	.	.	.
26005	1003	1	For	for	IN
26005	1003	2	use	use	NN
26005	1003	3	,	,	,
26005	1003	4	heat	heat	VB
26005	1003	5	the	the	DT
26005	1003	6	soup	soup	NN
26005	1003	7	and	and	CC
26005	1003	8	dilute	dilute	VB
26005	1003	9	it	-PRON-	PRP
26005	1003	10	to	to	IN
26005	1003	11	the	the	DT
26005	1003	12	preferred	preferred	JJ
26005	1003	13	consistency	consistency	NN
26005	1003	14	.	.	.
26005	1004	1	The	the	DT
26005	1004	2	Choice	Choice	NNP
26005	1004	3	of	of	IN
26005	1004	4	the	the	DT
26005	1004	5	Many	many	JJ
26005	1004	6	It	-PRON-	PRP
26005	1004	7	is	be	VBZ
26005	1004	8	the	the	DT
26005	1004	9	greatest	great	JJS
26005	1004	10	satisfaction	satisfaction	NN
26005	1004	11	to	to	TO
26005	1004	12	know	know	VB
26005	1004	13	of	of	IN
26005	1004	14	one	one	CD
26005	1004	15	breakfast	breakfast	NN
26005	1004	16	dish	dish	NN
26005	1004	17	that	that	WDT
26005	1004	18	is	be	VBZ
26005	1004	19	always	always	RB
26005	1004	20	welcomed	welcome	VBN
26005	1004	21	by	by	IN
26005	1004	22	guests	guest	NNS
26005	1004	23	.	.	.
26005	1005	1	Whether	whether	IN
26005	1005	2	they	-PRON-	PRP
26005	1005	3	come	come	VBP
26005	1005	4	from	from	IN
26005	1005	5	North	North	NNP
26005	1005	6	or	or	CC
26005	1005	7	South	South	NNP
26005	1005	8	,	,	,
26005	1005	9	they	-PRON-	PRP
26005	1005	10	relish	relish	VBP
26005	1005	11	sweet	sweet	JJ
26005	1005	12	,	,	,
26005	1005	13	crisp	crisp	JJ
26005	1005	14	bacon	bacon	NN
26005	1005	15	.	.	.
26005	1006	1	Armour	Armour	NNP
26005	1006	2	's	's	POS
26005	1006	3	Star	Star	NNP
26005	1006	4	Bacon	Bacon	NNP
26005	1006	5	is	be	VBZ
26005	1006	6	a	a	DT
26005	1006	7	mild	mild	JJ
26005	1006	8	sugar	sugar	NN
26005	1006	9	cure	cure	NN
26005	1006	10	,	,	,
26005	1006	11	hickory	hickory	NN
26005	1006	12	smoked	smoke	VBN
26005	1006	13	,	,	,
26005	1006	14	and	and	CC
26005	1006	15	is	be	VBZ
26005	1006	16	most	most	RBS
26005	1006	17	delicate	delicate	JJ
26005	1006	18	.	.	.
26005	1007	1	Star	Star	NNP
26005	1007	2	Bacon	Bacon	NNP
26005	1007	3	is	be	VBZ
26005	1007	4	sold	sell	VBN
26005	1007	5	in	in	IN
26005	1007	6	glass	glass	NN
26005	1007	7	jars	jar	NNS
26005	1007	8	and	and	CC
26005	1007	9	paper	paper	NN
26005	1007	10	cartons	carton	NNS
26005	1007	11	.	.	.
26005	1008	1	Keeping	keep	VBG
26005	1008	2	Household	Household	NNP
26005	1008	3	Accounts	Accounts	NNP
26005	1008	4	Buying	Buying	NNP
26005	1008	5	ham	ham	NN
26005	1008	6	by	by	IN
26005	1008	7	the	the	DT
26005	1008	8	single	single	JJ
26005	1008	9	slice	slice	NN
26005	1008	10	is	be	VBZ
26005	1008	11	necessarily	necessarily	RB
26005	1008	12	much	much	RB
26005	1008	13	more	more	RBR
26005	1008	14	expensive	expensive	JJ
26005	1008	15	than	than	IN
26005	1008	16	buying	buy	VBG
26005	1008	17	a	a	DT
26005	1008	18	whole	whole	JJ
26005	1008	19	ham	ham	NN
26005	1008	20	,	,	,
26005	1008	21	for	for	IN
26005	1008	22	there	there	EX
26005	1008	23	is	be	VBZ
26005	1008	24	the	the	DT
26005	1008	25	cost	cost	NN
26005	1008	26	of	of	IN
26005	1008	27	cutting	cut	VBG
26005	1008	28	besides	besides	IN
26005	1008	29	the	the	DT
26005	1008	30	waste	waste	NN
26005	1008	31	by	by	IN
26005	1008	32	this	this	DT
26005	1008	33	method	method	NN
26005	1008	34	.	.	.
26005	1009	1	After	after	IN
26005	1009	2	slices	slice	NNS
26005	1009	3	are	be	VBP
26005	1009	4	cut	cut	VBN
26005	1009	5	from	from	IN
26005	1009	6	the	the	DT
26005	1009	7	whole	whole	JJ
26005	1009	8	ham	ham	NN
26005	1009	9	,	,	,
26005	1009	10	considerable	considerable	JJ
26005	1009	11	meat	meat	NN
26005	1009	12	will	will	MD
26005	1009	13	be	be	VB
26005	1009	14	left	leave	VBN
26005	1009	15	on	on	IN
26005	1009	16	the	the	DT
26005	1009	17	bone	bone	NN
26005	1009	18	.	.	.
26005	1010	1	These	these	DT
26005	1010	2	bits	bit	NNS
26005	1010	3	can	can	MD
26005	1010	4	be	be	VB
26005	1010	5	used	use	VBN
26005	1010	6	in	in	IN
26005	1010	7	many	many	JJ
26005	1010	8	ways	way	NNS
26005	1010	9	,	,	,
26005	1010	10	and	and	CC
26005	1010	11	the	the	DT
26005	1010	12	bone	bone	NN
26005	1010	13	can	can	MD
26005	1010	14	be	be	VB
26005	1010	15	boiled	boil	VBN
26005	1010	16	with	with	IN
26005	1010	17	vegetables	vegetable	NNS
26005	1010	18	or	or	CC
26005	1010	19	for	for	IN
26005	1010	20	soup	soup	NN
26005	1010	21	.	.	.
26005	1011	1	Armour	Armour	NNP
26005	1011	2	's	's	POS
26005	1011	3	Star	Star	NNP
26005	1011	4	Ham	Ham	NNP
26005	1011	5	is	be	VBZ
26005	1011	6	cured	cure	VBN
26005	1011	7	and	and	CC
26005	1011	8	smoked	smoke	VBN
26005	1011	9	by	by	IN
26005	1011	10	special	special	JJ
26005	1011	11	process	process	NN
26005	1011	12	which	which	WDT
26005	1011	13	has	have	VBZ
26005	1011	14	given	give	VBN
26005	1011	15	it	-PRON-	PRP
26005	1011	16	the	the	DT
26005	1011	17	famous	famous	JJ
26005	1011	18	flavor	flavor	NN
26005	1011	19	.	.	.
26005	1012	1	Little	little	JJ
26005	1012	2	But	but	CC
26005	1012	3	Efficient	efficient	JJ
26005	1012	4	No	no	DT
26005	1012	5	product	product	NN
26005	1012	6	is	be	VBZ
26005	1012	7	better	well	RBR
26005	1012	8	known	know	VBN
26005	1012	9	or	or	CC
26005	1012	10	more	more	RBR
26005	1012	11	highly	highly	RB
26005	1012	12	appreciated	appreciated	JJ
26005	1012	13	than	than	IN
26005	1012	14	the	the	DT
26005	1012	15	little	little	JJ
26005	1012	16	jars	jar	NNS
26005	1012	17	of	of	IN
26005	1012	18	Armour	Armour	NNP
26005	1012	19	's	's	POS
26005	1012	20	Extract	Extract	NNP
26005	1012	21	of	of	IN
26005	1012	22	Beef	Beef	NNP
26005	1012	23	.	.	.
26005	1013	1	This	this	DT
26005	1013	2	Extract	Extract	NNP
26005	1013	3	has	have	VBZ
26005	1013	4	many	many	JJ
26005	1013	5	uses	use	NNS
26005	1013	6	,	,	,
26005	1013	7	and	and	CC
26005	1013	8	a	a	DT
26005	1013	9	little	little	JJ
26005	1013	10	goes	go	VBZ
26005	1013	11	far	far	RB
26005	1013	12	in	in	IN
26005	1013	13	making	make	VBG
26005	1013	14	soup	soup	NN
26005	1013	15	stock	stock	NN
26005	1013	16	,	,	,
26005	1013	17	beef	beef	NN
26005	1013	18	tea	tea	NN
26005	1013	19	,	,	,
26005	1013	20	flavoring	flavor	VBG
26005	1013	21	the	the	DT
26005	1013	22	cheaper	cheap	JJR
26005	1013	23	cuts	cut	NNS
26005	1013	24	of	of	IN
26005	1013	25	meat	meat	NN
26005	1013	26	,	,	,
26005	1013	27	gravies	gravy	NNS
26005	1013	28	and	and	CC
26005	1013	29	vegetables	vegetable	NNS
26005	1013	30	.	.	.
26005	1014	1	Most	Most	JJS
26005	1014	2	druggists	druggist	NNS
26005	1014	3	and	and	CC
26005	1014	4	grocers	grocer	NNS
26005	1014	5	can	can	MD
26005	1014	6	supply	supply	VB
26005	1014	7	Armour	Armour	NNP
26005	1014	8	's	's	POS
26005	1014	9	Extract	Extract	NNP
26005	1014	10	of	of	IN
26005	1014	11	Beef	Beef	NNP
26005	1014	12	in	in	IN
26005	1014	13	two	two	CD
26005	1014	14	sizes	size	NNS
26005	1014	15	of	of	IN
26005	1014	16	jars	jar	NNS
26005	1014	17	.	.	.
26005	1015	1	Women	woman	NNS
26005	1015	2	Who	who	WP
26005	1015	3	Succeed	succeed	VBP
26005	1015	4	To	to	TO
26005	1015	5	have	have	VB
26005	1015	6	light	light	NN
26005	1015	7	,	,	,
26005	1015	8	flakey	flakey	JJ
26005	1015	9	pastry	pastry	NN
26005	1015	10	,	,	,
26005	1015	11	doughnuts	doughnut	NNS
26005	1015	12	that	that	WDT
26005	1015	13	are	be	VBP
26005	1015	14	neither	neither	CC
26005	1015	15	heavy	heavy	JJ
26005	1015	16	nor	nor	CC
26005	1015	17	grease	grease	NN
26005	1015	18	-	-	HYPH
26005	1015	19	soaked	soak	VBN
26005	1015	20	,	,	,
26005	1015	21	and	and	CC
26005	1015	22	fried	fry	VBN
26005	1015	23	dishes	dish	NNS
26005	1015	24	that	that	WDT
26005	1015	25	are	be	VBP
26005	1015	26	just	just	RB
26005	1015	27	right	right	JJ
26005	1015	28	,	,	,
26005	1015	29	our	-PRON-	PRP$
26005	1015	30	successful	successful	JJ
26005	1015	31	cooks	cook	NNS
26005	1015	32	have	have	VBP
26005	1015	33	found	find	VBN
26005	1015	34	that	that	IN
26005	1015	35	the	the	DT
26005	1015	36	first	first	JJ
26005	1015	37	essential	essential	JJ
26005	1015	38	is	be	VBZ
26005	1015	39	good	good	JJ
26005	1015	40	,	,	,
26005	1015	41	old	old	JJ
26005	1015	42	-	-	HYPH
26005	1015	43	fashioned	fashioned	JJ
26005	1015	44	pure	pure	JJ
26005	1015	45	leaf	leaf	NN
26005	1015	46	lard	lard	NN
26005	1015	47	,	,	,
26005	1015	48	tried	try	VBD
26005	1015	49	out	out	RP
26005	1015	50	in	in	IN
26005	1015	51	open	open	JJ
26005	1015	52	kettles	kettle	NNS
26005	1015	53	,	,	,
26005	1015	54	just	just	RB
26005	1015	55	as	as	IN
26005	1015	56	our	-PRON-	PRP$
26005	1015	57	grandmothers	grandmother	NNS
26005	1015	58	made	make	VBD
26005	1015	59	it	-PRON-	PRP
26005	1015	60	.	.	.
26005	1016	1	Such	such	JJ
26005	1016	2	is	be	VBZ
26005	1016	3	Armour	Armour	NNP
26005	1016	4	's	's	POS
26005	1016	5	Simon	Simon	NNP
26005	1016	6	Pure	Pure	NNP
26005	1016	7	Leaf	Leaf	NNP
26005	1016	8	Lard	Lard	NNP
26005	1016	9	,	,	,
26005	1016	10	which	which	WDT
26005	1016	11	is	be	VBZ
26005	1016	12	sold	sell	VBN
26005	1016	13	only	only	RB
26005	1016	14	in	in	IN
26005	1016	15	pails	pail	NNS
26005	1016	16	.	.	.
26005	1017	1	Best	good	JJS
26005	1017	2	dealers	dealer	NNS
26005	1017	3	can	can	MD
26005	1017	4	supply	supply	VB
26005	1017	5	it	-PRON-	PRP
26005	1017	6	.	.	.
26005	1018	1	A	a	DT
26005	1018	2	Luncheon	luncheon	NN
26005	1018	3	Innovation	Innovation	NNP
26005	1018	4	A	a	DT
26005	1018	5	piquant	piquant	JJ
26005	1018	6	meat	meat	NN
26005	1018	7	filling	fill	VBG
26005	1018	8	for	for	IN
26005	1018	9	sandwiches	sandwich	NNS
26005	1018	10	--	--	:
26005	1018	11	one	one	NN
26005	1018	12	that	that	WDT
26005	1018	13	is	be	VBZ
26005	1018	14	already	already	RB
26005	1018	15	prepared	prepare	VBN
26005	1018	16	and	and	CC
26005	1018	17	requires	require	VBZ
26005	1018	18	only	only	RB
26005	1018	19	careful	careful	JJ
26005	1018	20	slicing	slicing	NN
26005	1018	21	--	--	:
26005	1018	22	is	be	VBZ
26005	1018	23	Armour	Armour	NNP
26005	1018	24	's	's	POS
26005	1018	25	Summer	Summer	NNP
26005	1018	26	Sausage	Sausage	NNP
26005	1018	27	.	.	.
26005	1019	1	Each	each	DT
26005	1019	2	of	of	IN
26005	1019	3	the	the	DT
26005	1019	4	several	several	JJ
26005	1019	5	kinds	kind	NNS
26005	1019	6	is	be	VBZ
26005	1019	7	a	a	DT
26005	1019	8	careful	careful	JJ
26005	1019	9	blending	blending	NN
26005	1019	10	of	of	IN
26005	1019	11	meats	meat	NNS
26005	1019	12	and	and	CC
26005	1019	13	seasoning	seasoning	NN
26005	1019	14	.	.	.
26005	1020	1	Packed	pack	VBN
26005	1020	2	in	in	IN
26005	1020	3	casing	casing	NN
26005	1020	4	,	,	,
26005	1020	5	they	-PRON-	PRP
26005	1020	6	will	will	MD
26005	1020	7	keep	keep	VB
26005	1020	8	indefinitely	indefinitely	RB
26005	1020	9	and	and	CC
26005	1020	10	therefore	therefore	RB
26005	1020	11	it	-PRON-	PRP
26005	1020	12	is	be	VBZ
26005	1020	13	possible	possible	JJ
26005	1020	14	to	to	TO
26005	1020	15	have	have	VB
26005	1020	16	a	a	DT
26005	1020	17	supply	supply	NN
26005	1020	18	at	at	IN
26005	1020	19	hand	hand	NN
26005	1020	20	ready	ready	JJ
26005	1020	21	for	for	IN
26005	1020	22	any	any	DT
26005	1020	23	emergency	emergency	NN
26005	1020	24	.	.	.
26005	1021	1	The	the	DT
26005	1021	2	Secret	Secret	NNP
26005	1021	3	of	of	IN
26005	1021	4	Good	Good	NNP
26005	1021	5	Cooking	Cooking	NNP
26005	1021	6	Is	be	VBZ
26005	1021	7	in	in	IN
26005	1021	8	the	the	DT
26005	1021	9	Flavoring	Flavoring	NNP
26005	1021	10	Armour	Armour	NNP
26005	1021	11	's	's	POS
26005	1021	12	Extract	Extract	NNP
26005	1021	13	of	of	IN
26005	1021	14	Beef	Beef	NNP
26005	1021	15	is	be	VBZ
26005	1021	16	the	the	DT
26005	1021	17	pure	pure	JJ
26005	1021	18	rich	rich	JJ
26005	1021	19	flavor	flavor	NN
26005	1021	20	of	of	IN
26005	1021	21	lean	lean	JJ
26005	1021	22	beef	beef	NN
26005	1021	23	,	,	,
26005	1021	24	in	in	IN
26005	1021	25	highly	highly	RB
26005	1021	26	concentrated	concentrated	JJ
26005	1021	27	form	form	NN
26005	1021	28	.	.	.
26005	1022	1	Its	-PRON-	PRP$
26005	1022	2	use	use	NN
26005	1022	3	solves	solve	VBZ
26005	1022	4	many	many	JJ
26005	1022	5	kitchen	kitchen	NN
26005	1022	6	problems	problem	NNS
26005	1022	7	and	and	CC
26005	1022	8	makes	make	VBZ
26005	1022	9	for	for	IN
26005	1022	10	economy	economy	NN
26005	1022	11	.	.	.
26005	1023	1	Being	be	VBG
26005	1023	2	four	four	CD
26005	1023	3	times	time	NNS
26005	1023	4	stronger	strong	JJR
26005	1023	5	than	than	IN
26005	1023	6	ordinary	ordinary	JJ
26005	1023	7	extract	extract	NN
26005	1023	8	,	,	,
26005	1023	9	only	only	RB
26005	1023	10	one	one	CD
26005	1023	11	-	-	HYPH
26005	1023	12	fourth	fourth	NN
26005	1023	13	as	as	IN
26005	1023	14	much	much	JJ
26005	1023	15	can	can	MD
26005	1023	16	be	be	VB
26005	1023	17	used	use	VBN
26005	1023	18	,	,	,
26005	1023	19	or	or	CC
26005	1023	20	your	-PRON-	PRP$
26005	1023	21	food	food	NN
26005	1023	22	will	will	MD
26005	1023	23	be	be	VB
26005	1023	24	too	too	RB
26005	1023	25	rich	rich	JJ
26005	1023	26	.	.	.
26005	1024	1	This	this	DT
26005	1024	2	Extract	Extract	NNP
26005	1024	3	of	of	IN
26005	1024	4	Beef	Beef	NNP
26005	1024	5	supplies	supply	NNS
26005	1024	6	delicious	delicious	JJ
26005	1024	7	flavor	flavor	NN
26005	1024	8	to	to	IN
26005	1024	9	the	the	DT
26005	1024	10	cheaper	cheap	JJR
26005	1024	11	cuts	cut	NNS
26005	1024	12	of	of	IN
26005	1024	13	meat	meat	NN
26005	1024	14	,	,	,
26005	1024	15	enriches	enrich	VBZ
26005	1024	16	vegetable	vegetable	NN
26005	1024	17	dishes	dish	NNS
26005	1024	18	,	,	,
26005	1024	19	restores	restore	VBZ
26005	1024	20	original	original	JJ
26005	1024	21	tastiness	tastiness	NN
26005	1024	22	to	to	IN
26005	1024	23	left	left	JJ
26005	1024	24	-	-	HYPH
26005	1024	25	overs	over	NNS
26005	1024	26	,	,	,
26005	1024	27	and	and	CC
26005	1024	28	flavors	flavor	NNS
26005	1024	29	soups	soup	NNS
26005	1024	30	and	and	CC
26005	1024	31	gravies	gravy	NNS
26005	1024	32	.	.	.
26005	1025	1	_	_	NNP
26005	1025	2	Always	always	RB
26005	1025	3	keep	keep	VB
26005	1025	4	a	a	DT
26005	1025	5	jar	jar	NN
26005	1025	6	at	at	IN
26005	1025	7	hand	hand	NN
26005	1025	8	.	.	.
26005	1026	1	Sold	sell	VBN
26005	1026	2	by	by	IN
26005	1026	3	druggists	druggist	NNS
26005	1026	4	and	and	CC
26005	1026	5	grocers	grocer	NNS
26005	1026	6	.	.	.
26005	1026	7	_	_	NNP