This is a table of adjective/noun combinations and their frequencies from sentences in your study carrel. Use it to search & browse the list to learn more about your study carrel.
| adjective | noun | frequency |
|---|---|---|
| cold | water | 366 |
| half | cup | 260 |
| hot | oven | 169 |
| half | pound | 166 |
| hot | water | 161 |
| little | salt | 159 |
| sauté | pan | 138 |
| few | minutes | 98 |
| sweet | butter | 92 |
| thick | cream | 67 |
| white | sauce | 65 |
| half | teaspoon | 62 |
| sweet | potatoes | 60 |
| black | pepper | 59 |
| green | pepper | 57 |
| green | peppers | 55 |
| fresh | bread | 53 |
| half | cups | 52 |
| little | butter | 52 |
| little | water | 50 |
| brown | sugar | 42 |
| little | pepper | 42 |
| hot | cream | 35 |
| white | pepper | 35 |
| fresh | butter | 34 |
| little | lemon | 34 |
| hot | milk | 33 |
| little | flour | 33 |
| whole | pepper | 27 |
| little | cream | 24 |
| white | bread | 24 |
| fine | sugar | 24 |
| brown | bread | 24 |
| few | bread | 24 |
| fine | flour | 22 |
| little | sugar | 22 |
| red | peppers | 21 |
| hot | butter | 20 |
| thin | cream | 20 |
| brown | sauce | 19 |
| half | pounds | 19 |
| black | peppers | 17 |
| white | meat | 17 |
| whole | eggs | 17 |
| half | tablespoon | 16 |
| sweet | milk | 16 |
| raw | potatoes | 14 |
| sweet | potato | 14 |
| little | milk | 14 |
| fresh | water | 14 |
| half | tablespoons | 13 |
| other | half | 13 |
| red | pepper | 13 |
| white | flour | 13 |
| raw | egg | 12 |
| white | _ | 12 |
| soft | butter | 11 |
| french | bread | 10 |
| more | salt | 10 |
| sweet | cream | 9 |
| raw | eggs | 9 |
| same | water | 9 |
| few | pepper | 9 |
| more | water | 9 |
| cold | milk | 9 |
| little | sauce | 9 |
| green | salad | 8 |
| brown | butter | 7 |
| cold | eggs | 7 |
| good | cream | 7 |
| more | sugar | 6 |
| white | potatoes | 6 |
| sweet | | | 6 |
| soft | water | 6 |
| small | egg | 6 |
| more | flour | 6 |
| large | cup | 6 |
| hot | dishes | 6 |
| dry | _ | 6 |
| cold | _ | 6 |
| raw | bread | 5 |
| sweet | _ | 5 |
| soft | bread | 5 |
| small | potatoes | 5 |
| sauté | potatoes | 5 |
| white | sugar | 5 |
| other | meat | 5 |
| half | lemon | 5 |
| good | butter | 5 |
| fine | meat | 5 |
| browned | potatoes | 5 |
| large | potatoes | 5 |
| large | dish | 4 |
| whole | egg | 4 |
| white | | | 4 |
| small | buttered | 4 |
| same | dish | 4 |
| raw | meat | 4 |
| other | dishes | 4 |
| same | sauce | 4 |
| hot | _ | 4 |
| fine | bread | 4 |
| dry | bread | 4 |
| cool | oven | 4 |
| cold | meat | 4 |
| brown | meat | 4 |
| fresh | meat | 4 |
| raw | potato | 3 |
| large | lemon | 3 |
| large | lemons | 3 |
| large | pan | 3 |
| more | butter | 3 |
| other | sauce | 3 |
| separate | dish | 3 |
| same | pan | 3 |
| half | teaspoons | 3 |
| sliced | lemon | 3 |
| small | lemon | 3 |
| whole | _ | 3 |
| hot | dish | 3 |
| same | salt | 3 |
| half | cream | 3 |
| fresh | | | 3 |
| green | | | 3 |
| black | bread | 3 |
| cold | butter | 3 |
| fine | _ | 3 |
| fresh | milk | 3 |
| cold | salt | 3 |
| good | _ | 3 |
| good | milk | 3 |
| good | sauce | 3 |
| green | _ | 3 |
| green | lemon | 3 |
| other | meats | 2 |
| hot | sauce | 2 |
| hot | sugar | 2 |
| large | _ | 2 |
| little | dishes | 2 |
| little | meat | 2 |
| more | cream | 2 |
| more | milk | 2 |
| white | salt | 2 |
| sliced | lemons | 2 |
| small | bread | 2 |
| sweet | meats | 2 |
| sweet | peppers | 2 |
| sweet | sauce | 2 |
| white | peppers | 2 |
| hot | meat | 2 |
| whole | peppers | 2 |
| hot | pan | 2 |
| thin | lemon | 2 |
| half | water | 2 |
| cold | sauce | 2 |
| half | milk | 2 |
| best | butter | 2 |
| browned | bread | 2 |
| browned | | | 2 |
| best | _ | 2 |
| cold | dishes | 2 |
| cold | meats | 2 |
| cold | dish | 2 |
| dried | bread | 2 |
| french | salad | 2 |
| fresh | egg | 2 |
| fresh | eggs | 2 |
| fresh | salt | 2 |
| good | meat | 2 |
| dried | | | 2 |
| green | salads | 2 |
| small | cream | 1 |
| sliced | egg | 1 |
| sliced | potatoes | 1 |
| small | eggs | 1 |
| small | cup | 1 |
| small | cups | 1 |
| small | dishes | 1 |
| sauté | half | 1 |
| separate | sauce | 1 |
| other | salad | 1 |
| same | cream | 1 |
| same | butter | 1 |
| red | _ | 1 |
| raw | sugar | 1 |
| other | water | 1 |
| other | sauces | 1 |
| other | salts | 1 |
| small | potato | 1 |
| other | dish | 1 |
| other | cream | 1 |
| small | flour | 1 |
| sweet | pepper | 1 |
| small | sugar | 1 |
| thickest | cream | 1 |
| more | meat | 1 |
| whites | = | 1 |
| white | eggs | 1 |
| white | butter | 1 |
| thin | sauce | 1 |
| thin | coffee | 1 |
| thin | buttered | 1 |
| thin | bread | 1 |
| thick | | | 1 |
| small | teaspoon | 1 |
| thick | sauce | 1 |
| sweeter | sauce | 1 |
| sweet | sauces | 1 |
| sweet | eggs | 1 |
| sweet | breads | 1 |
| sweet | bread | 1 |
| soft | sauces | 1 |
| soft | cream | 1 |
| other | _ | 1 |
| french | cream | 1 |
| more | bread | 1 |
| littler | butter | 1 |
| fine | | | 1 |
| fine | cream | 1 |
| few | potatoes | 1 |
| drying | _ | 1 |
| dry | | | 1 |
| cool | sauce | 1 |
| cold | season | 1 |
| cold | salad | 1 |
| cold | potato | 1 |
| cold | cream | 1 |
| browning | _ | 1 |
| browned | meat | 1 |
| brown | | | 1 |
| brown | potatoes | 1 |
| brown | eggs | 1 |
| brown | dish | 1 |
| brown | buttered | 1 |
| black | _ | 1 |
| best | cream | 1 |
| french | potato | 1 |
| fresh | breads | 1 |
| fresh | cream | 1 |
| hot | salt | 1 |
| little | bread | 1 |
| little | _ | 1 |
| large | tablespoons | 1 |
| large | tablespoon | 1 |
| large | sauce | 1 |
| large | potato | 1 |
| large | eggs | 1 |
| large | egg | 1 |
| hot | potato | 1 |
| fresh | peppers | 1 |
| hot | meats | 1 |
| half | minutes | 1 |
| half | minute | 1 |
| half | eggs | 1 |
| half | butter | 1 |
| good | lemons | 1 |
| good | eggs | 1 |
| good | bread | 1 |
| whole | milk | 1 |