id	sid	tid	token	lemma	pos
7350	1	1	HOW	how	WRB
7350	1	2	TO	to	IN
7350	1	3	PREPARE	PREPARE	NNP
7350	1	4	AND	and	CC
7350	1	5	SERVE	SERVE	NNP
7350	1	6	A	a	DT
7350	1	7	MEAL	MEAL	NNP
7350	1	8	AND	and	CC
7350	1	9	INTERIOR	INTERIOR	NNP
7350	1	10	DECORATION	DECORATION	NNP
7350	1	11	By	by	IN
7350	1	12	LILLIAN	LILLIAN	NNP
7350	1	13	B.	B.	NNP
7350	1	14	LANSDOWN	lansdown	JJ
7350	1	15	CONTENTS	content	NNS
7350	1	16	HOW	how	WRB
7350	1	17	TO	to	IN
7350	1	18	PREPARE	PREPARE	NNP
7350	1	19	AND	and	CC
7350	1	20	SERVE	SERVE	NNP
7350	1	21	A	a	DT
7350	1	22	MEAL	MEAL	NNP
7350	1	23	CHAPTER	CHAPTER	NNP
7350	1	24	I.	i.	NN
7350	2	1	BEFORE	before	IN
7350	2	2	THE	the	DT
7350	2	3	MEAL	MEAL	NNP
7350	2	4	IS	be	VBZ
7350	2	5	SERVED	serve	VBN
7350	2	6	II	II	NNP
7350	2	7	.	.	.
7350	3	1	ENTER	enter	VB
7350	3	2	THE	the	DT
7350	3	3	WAITRESS	WAITRESS	NNP
7350	3	4	III	III	NNP
7350	3	5	.	.	.
7350	4	1	BREAKFAST	BREAKFAST	NNP
7350	4	2	IV	IV	NNP
7350	4	3	.	.	.
7350	5	1	LUNCHEONS	LUNCHEONS	NNP
7350	5	2	V.	V.	NNP
7350	5	3	THE	the	DT
7350	5	4	INFORMAL	INFORMAL	NNP
7350	5	5	(	(	-LRB-
7350	5	6	HOME	HOME	NNP
7350	5	7	)	)	-RRB-
7350	5	8	DINNER	dinner	NN
7350	5	9	VI	VI	NNP
7350	5	10	.	.	.
7350	6	1	THE	the	DT
7350	6	2	FORMAL	FORMAL	NNP
7350	6	3	DINNER	DINNER	NNP
7350	6	4	VII	vii	NN
7350	6	5	.	.	.
7350	7	1	AFTERNOON	afternoon	NN
7350	7	2	TEAS	teas	NN
7350	7	3	VIII	viii	NN
7350	7	4	.	.	.
7350	8	1	SUPPERS	SUPPERS	NNP
7350	8	2	IX	IX	NNP
7350	8	3	.	.	.
7350	9	1	OUTSIDE	outside	IN
7350	9	2	THE	the	DT
7350	9	3	EIGHTEENTH	EIGHTEENTH	NNP
7350	9	4	AMENDMENT	AMENDMENT	NNP
7350	9	5	X.	X.	NNP
7350	10	1	CARVING	carving	NN
7350	10	2	HINTS	hint	NNS
7350	10	3	XI	xi	RB
7350	10	4	.	.	.
7350	11	1	PLANNING	plan	VBG
7350	11	2	A	a	DT
7350	11	3	MENU	menu	NN
7350	11	4	XII	xii	NN
7350	11	5	.	.	.
7350	12	1	MENUS	MENUS	NNP
7350	12	2	FOR	for	IN
7350	12	3	A	a	DT
7350	12	4	THANKSGIVING	thanksgiving	NN
7350	12	5	,	,	,
7350	12	6	A	a	DT
7350	12	7	CHRISTMAS	CHRISTMAS	NNP
7350	12	8	AND	and	CC
7350	12	9	A	a	DT
7350	12	10	LENTEN	lenten	JJ
7350	12	11	DINNER	dinner	NN
7350	12	12	INTERIOR	INTERIOR	NNP
7350	12	13	DECORATION	DECORATION	NNP
7350	12	14	I.	i.	NN
7350	13	1	LINES	LINES	NNP
7350	13	2	AND	and	CC
7350	13	3	CURVES	CURVES	NNP
7350	13	4	II	ii	CD
7350	13	5	.	.	.
7350	14	1	FORM	FORM	NNP
7350	14	2	,	,	,
7350	14	3	COLOR	COLOR	NNP
7350	14	4	AND	and	CC
7350	14	5	PROPORTION	proportion	NN
7350	14	6	III	iii	CD
7350	14	7	.	.	.
7350	15	1	INDIVIDUAL	individual	NN
7350	15	2	ROOMS	room	NNS
7350	15	3	OF	of	IN
7350	15	4	THE	the	DT
7350	15	5	HOUSE	HOUSE	NNP
7350	15	6	IV	IV	NNP
7350	15	7	.	.	.
7350	16	1	LIVING	living	NN
7350	16	2	-	-	HYPH
7350	16	3	ROOM	ROOM	NNP
7350	16	4	,	,	,
7350	16	5	DRAWING	drawing	NN
7350	16	6	-	-	HYPH
7350	16	7	ROOM	ROOM	NNP
7350	16	8	AND	and	CC
7350	16	9	LIBRARY	LIBRARY	NNP
7350	16	10	V.	V.	NNP
7350	16	11	BED	BED	NNP
7350	16	12	ROOM	ROOM	NNP
7350	16	13	,	,	,
7350	16	14	NURSERY	NURSERY	NNP
7350	16	15	AND	and	CC
7350	16	16	PLAY	PLAY	NNP
7350	16	17	ROOM	room	NN
7350	16	18	VI	VI	NNP
7350	16	19	.	.	.
7350	17	1	SOME	some	NN
7350	17	2	HINTS	hint	NNS
7350	17	3	ANENT	anent	VBP
7350	17	4	PERIOD	period	JJ
7350	17	5	FURNITURE	furniture	NN
7350	17	6	CHAPTER	chapter	NN
7350	17	7	I	-PRON-	PRP
7350	17	8	BEFORE	before	IN
7350	17	9	THE	the	DT
7350	17	10	MEAL	MEAL	NNP
7350	17	11	IS	be	VBZ
7350	17	12	SERVED	serve	VBN
7350	17	13	Before	before	IN
7350	17	14	the	the	DT
7350	17	15	meal	meal	NN
7350	17	16	which	which	WDT
7350	17	17	is	be	VBZ
7350	17	18	to	to	TO
7350	17	19	be	be	VB
7350	17	20	served	serve	VBN
7350	17	21	comes	come	VBZ
7350	17	22	from	from	IN
7350	17	23	the	the	DT
7350	17	24	kitchen	kitchen	NN
7350	17	25	by	by	IN
7350	17	26	way	way	NN
7350	17	27	of	of	IN
7350	17	28	the	the	DT
7350	17	29	butler	butler	NN
7350	17	30	's	's	POS
7350	17	31	pantry	pantry	NN
7350	17	32	to	to	IN
7350	17	33	the	the	DT
7350	17	34	dining	dining	NN
7350	17	35	room	room	NN
7350	17	36	,	,	,
7350	17	37	there	there	EX
7350	17	38	are	be	VBP
7350	17	39	many	many	JJ
7350	17	40	things	thing	NNS
7350	17	41	to	to	TO
7350	17	42	be	be	VB
7350	17	43	considered	consider	VBN
7350	17	44	.	.	.
7350	18	1	The	the	DT
7350	18	2	preparation	preparation	NN
7350	18	3	of	of	IN
7350	18	4	the	the	DT
7350	18	5	meal	meal	NN
7350	18	6	(	(	-LRB-
7350	18	7	not	not	RB
7350	18	8	the	the	DT
7350	18	9	process	process	NN
7350	18	10	of	of	IN
7350	18	11	its	-PRON-	PRP$
7350	18	12	cooking	cooking	NN
7350	18	13	,	,	,
7350	18	14	but	but	CC
7350	18	15	its	-PRON-	PRP$
7350	18	16	_	_	NNP
7350	18	17	planning	planning	NN
7350	18	18	_	_	NNP
7350	18	19	as	as	IN
7350	18	20	a	a	DT
7350	18	21	composite	composite	JJ
7350	18	22	whole	whole	NN
7350	18	23	)	)	-RRB-
7350	18	24	and	and	CC
7350	18	25	all	all	PDT
7350	18	26	the	the	DT
7350	18	27	various	various	JJ
7350	18	28	details	detail	NNS
7350	18	29	which	which	WDT
7350	18	30	precede	precede	VBP
7350	18	31	the	the	DT
7350	18	32	actual	actual	JJ
7350	18	33	sitting	sit	VBG
7350	18	34	down	down	RP
7350	18	35	at	at	IN
7350	18	36	the	the	DT
7350	18	37	table	table	NN
7350	18	38	of	of	IN
7350	18	39	those	those	DT
7350	18	40	who	who	WP
7350	18	41	expect	expect	VBP
7350	18	42	to	to	TO
7350	18	43	enjoy	enjoy	VB
7350	18	44	it	-PRON-	PRP
7350	18	45	,	,	,
7350	18	46	must	must	MD
7350	18	47	be	be	VB
7350	18	48	seen	see	VBN
7350	18	49	to	to	IN
7350	18	50	.	.	.
7350	19	1	The	the	DT
7350	19	2	preparation	preparation	NN
7350	19	3	of	of	IN
7350	19	4	the	the	DT
7350	19	5	meal	meal	NN
7350	19	6	,	,	,
7350	19	7	its	-PRON-	PRP$
7350	19	8	_	_	NNP
7350	19	9	menu	menu	NN
7350	19	10	_	_	NNP
7350	19	11	,	,	,
7350	19	12	will	will	MD
7350	19	13	be	be	VB
7350	19	14	dealt	deal	VBN
7350	19	15	with	with	IN
7350	19	16	later	later	RB
7350	19	17	,	,	,
7350	19	18	in	in	IN
7350	19	19	connection	connection	NN
7350	19	20	with	with	IN
7350	19	21	the	the	DT
7350	19	22	meal	meal	NN
7350	19	23	itself	-PRON-	PRP
7350	19	24	.	.	.
7350	20	1	For	for	IN
7350	20	2	the	the	DT
7350	20	3	present	present	NN
7350	20	4	we	-PRON-	PRP
7350	20	5	will	will	MD
7350	20	6	concentrate	concentrate	VB
7350	20	7	on	on	IN
7350	20	8	its	-PRON-	PRP$
7350	20	9	preparatory	preparatory	JJ
7350	20	10	aspects	aspect	NNS
7350	20	11	.	.	.
7350	21	1	IN	in	IN
7350	21	2	THE	the	DT
7350	21	3	BUTLER	BUTLER	NNP
7350	21	4	'S	be	VBZ
7350	21	5	PANTRY	PANTRY	NNS
7350	21	6	The	the	DT
7350	21	7	butler	butler	NN
7350	21	8	's	's	POS
7350	21	9	pantry	pantry	NN
7350	21	10	is	be	VBZ
7350	21	11	the	the	DT
7350	21	12	connecting	connect	VBG
7350	21	13	link	link	NN
7350	21	14	between	between	IN
7350	21	15	kitchen	kitchen	NN
7350	21	16	and	and	CC
7350	21	17	dining	dining	NN
7350	21	18	room	room	NN
7350	21	19	.	.	.
7350	22	1	It	-PRON-	PRP
7350	22	2	is	be	VBZ
7350	22	3	at	at	IN
7350	22	4	the	the	DT
7350	22	5	same	same	JJ
7350	22	6	time	time	NN
7350	22	7	an	an	DT
7350	22	8	arsenal	arsenal	NN
7350	22	9	and	and	CC
7350	22	10	a	a	DT
7350	22	11	reserve	reserve	NN
7350	22	12	line	line	NN
7350	22	13	,	,	,
7350	22	14	equipped	equip	VBN
7350	22	15	with	with	IN
7350	22	16	requisites	requisite	NNS
7350	22	17	to	to	TO
7350	22	18	meet	meet	VB
7350	22	19	all	all	DT
7350	22	20	emergencies	emergency	NNS
7350	22	21	.	.	.
7350	23	1	The	the	DT
7350	23	2	perfect	perfect	JJ
7350	23	3	butler	butler	NN
7350	23	4	's	's	POS
7350	23	5	pantry	pantry	NN
7350	23	6	should	should	MD
7350	23	7	contain	contain	VB
7350	23	8	everything	everything	NN
7350	23	9	,	,	,
7350	23	10	from	from	IN
7350	23	11	vegetable	vegetable	NN
7350	23	12	brushes	brush	NNS
7350	23	13	for	for	IN
7350	23	14	cleaning	clean	VBG
7350	23	15	celery	celery	NN
7350	23	16	to	to	IN
7350	23	17	a	a	DT
7350	23	18	galvanized	galvanized	JJ
7350	23	19	refuse	refuse	NN
7350	23	20	can	can	MD
7350	23	21	.	.	.
7350	24	1	In	in	IN
7350	24	2	between	between	IN
7350	24	3	come	come	NN
7350	24	4	matches	match	NNS
7350	24	5	,	,	,
7350	24	6	bread	bread	NN
7350	24	7	boards	board	NNS
7350	24	8	,	,	,
7350	24	9	soap	soap	NN
7350	24	10	,	,	,
7350	24	11	ammonia	ammonia	NN
7350	24	12	and	and	CC
7350	24	13	washing	washing	NN
7350	24	14	soda	soda	NN
7350	24	15	,	,	,
7350	24	16	a	a	DT
7350	24	17	dish	dish	JJ
7350	24	18	drainer	drainer	NN
7350	24	19	,	,	,
7350	24	20	every	every	DT
7350	24	21	kind	kind	NN
7350	24	22	of	of	IN
7350	24	23	towel	towel	NN
7350	24	24	,	,	,
7350	24	25	cheesecloth	cheesecloth	NN
7350	24	26	and	and	CC
7350	24	27	holder	holder	NN
7350	24	28	,	,	,
7350	24	29	strainers	strainer	NNS
7350	24	30	(	(	-LRB-
7350	24	31	for	for	IN
7350	24	32	tea	tea	NN
7350	24	33	,	,	,
7350	24	34	coffee	coffee	NN
7350	24	35	and	and	CC
7350	24	36	punch	punch	NN
7350	24	37	)	)	-RRB-
7350	24	38	,	,	,
7350	24	39	ice	ice	NN
7350	24	40	water	water	NN
7350	24	41	,	,	,
7350	24	42	punch	punch	VB
7350	24	43	and	and	CC
7350	24	44	soup	soup	NN
7350	24	45	pitchers	pitcher	NNS
7350	24	46	of	of	IN
7350	24	47	enamel	enamel	NNP
7350	24	48	ware	ware	NNP
7350	24	49	,	,	,
7350	24	50	the	the	DT
7350	24	51	tools	tool	NNS
7350	24	52	and	and	CC
7350	24	53	seasonings	seasoning	NNS
7350	24	54	for	for	IN
7350	24	55	salad	salad	NN
7350	24	56	making	making	NN
7350	24	57	,	,	,
7350	24	58	cut	cut	VBN
7350	24	59	-	-	HYPH
7350	24	60	glass	glass	NN
7350	24	61	brushes	brush	NNS
7350	24	62	,	,	,
7350	24	63	and	and	CC
7350	24	64	knives	knife	NNS
7350	24	65	of	of	IN
7350	24	66	different	different	JJ
7350	24	67	sizes	size	NNS
7350	24	68	.	.	.
7350	25	1	In	in	IN
7350	25	2	the	the	DT
7350	25	3	butler	butler	NN
7350	25	4	's	's	POS
7350	25	5	pantry	pantry	NN
7350	25	6	the	the	DT
7350	25	7	soiled	soiled	JJ
7350	25	8	linen	linen	NN
7350	25	9	should	should	MD
7350	25	10	be	be	VB
7350	25	11	kept	keep	VBN
7350	25	12	,	,	,
7350	25	13	if	if	IN
7350	25	14	possible	possible	JJ
7350	25	15	in	in	IN
7350	25	16	a	a	DT
7350	25	17	hamper	hamper	NN
7350	25	18	,	,	,
7350	25	19	if	if	IN
7350	25	20	not	not	RB
7350	25	21	,	,	,
7350	25	22	in	in	IN
7350	25	23	a	a	DT
7350	25	24	bag	bag	NN
7350	25	25	.	.	.
7350	26	1	There	there	EX
7350	26	2	should	should	MD
7350	26	3	also	also	RB
7350	26	4	be	be	VB
7350	26	5	a	a	DT
7350	26	6	towel	towel	NN
7350	26	7	rack	rack	NN
7350	26	8	,	,	,
7350	26	9	an	an	DT
7350	26	10	electric	electric	JJ
7350	26	11	or	or	CC
7350	26	12	hot	hot	JJ
7350	26	13	-	-	HYPH
7350	26	14	water	water	NN
7350	26	15	heater	heater	NN
7350	26	16	for	for	IN
7350	26	17	keeping	keep	VBG
7350	26	18	food	food	NN
7350	26	19	hot	hot	RB
7350	26	20	and	and	CC
7350	26	21	--	--	:
7350	26	22	we	-PRON-	PRP
7350	26	23	are	be	VBP
7350	26	24	speaking	speak	VBG
7350	26	25	of	of	IN
7350	26	26	the	the	DT
7350	26	27	ideal	ideal	JJ
7350	26	28	pantry	pantry	NN
7350	26	29	,	,	,
7350	26	30	of	of	IN
7350	26	31	course	course	NN
7350	26	32	--	--	:
7350	26	33	a	a	DT
7350	26	34	small	small	JJ
7350	26	35	icebox	icebox	NN
7350	26	36	where	where	WRB
7350	26	37	table	table	NN
7350	26	38	butter	butter	NN
7350	26	39	,	,	,
7350	26	40	cream	cream	NN
7350	26	41	and	and	CC
7350	26	42	salad	salad	NN
7350	26	43	dressing	dressing	NN
7350	26	44	may	may	MD
7350	26	45	be	be	VB
7350	26	46	kept	keep	VBN
7350	26	47	,	,	,
7350	26	48	and	and	CC
7350	26	49	plates	plate	NNS
7350	26	50	chilled	chill	VBN
7350	26	51	for	for	IN
7350	26	52	serving	serve	VBG
7350	26	53	cold	cold	JJ
7350	26	54	dishes	dish	NNS
7350	26	55	.	.	.
7350	27	1	Adding	add	VBG
7350	27	2	a	a	DT
7350	27	3	linen	linen	NN
7350	27	4	closet	closet	NN
7350	27	5	with	with	IN
7350	27	6	shelves	shelf	NNS
7350	27	7	,	,	,
7350	27	8	a	a	DT
7350	27	9	chest	chest	NN
7350	27	10	of	of	IN
7350	27	11	drawers	drawer	NNS
7350	27	12	(	(	-LRB-
7350	27	13	for	for	IN
7350	27	14	tablecloths	tablecloth	NNS
7350	27	15	,	,	,
7350	27	16	napkins	napkin	NNS
7350	27	17	,	,	,
7350	27	18	doilies	doily	NNS
7350	27	19	,	,	,
7350	27	20	centerpieces	centerpiece	NNS
7350	27	21	,	,	,
7350	27	22	etc	etc	FW
7350	27	23	.	.	.
7350	27	24	)	)	-RRB-
7350	28	1	and	and	CC
7350	28	2	the	the	DT
7350	28	3	necessary	necessary	JJ
7350	28	4	shelves	shelf	NNS
7350	28	5	for	for	IN
7350	28	6	china	china	NNP
7350	28	7	and	and	CC
7350	28	8	glass	glass	NNP
7350	28	9	(	(	-LRB-
7350	28	10	hang	hang	VB
7350	28	11	your	-PRON-	PRP$
7350	28	12	cups	cup	NNS
7350	28	13	and	and	CC
7350	28	14	save	save	VB
7350	28	15	space	space	NN
7350	28	16	!	!	.
7350	29	1	)	)	-RRB-
7350	29	2	,	,	,
7350	29	3	and	and	CC
7350	29	4	we	-PRON-	PRP
7350	29	5	may	may	MD
7350	29	6	leave	leave	VB
7350	29	7	the	the	DT
7350	29	8	butler	butler	NN
7350	29	9	's	's	POS
7350	29	10	pantry	pantry	NN
7350	29	11	and	and	CC
7350	29	12	enter	enter	VB
7350	29	13	the	the	DT
7350	29	14	dining	dining	NN
7350	29	15	room	room	NN
7350	29	16	.	.	.
7350	30	1	BEFORE	before	IN
7350	30	2	ANYTHING	anything	NN
7350	30	3	EDIBLE	EDIBLE	NNS
7350	30	4	COMES	come	VBN
7350	30	5	TO	to	IN
7350	30	6	THE	the	DT
7350	30	7	TABLE	TABLE	NNS
7350	30	8	We	-PRON-	PRP
7350	30	9	will	will	MD
7350	30	10	not	not	RB
7350	30	11	waste	waste	VB
7350	30	12	time	time	NN
7350	30	13	on	on	IN
7350	30	14	directions	direction	NNS
7350	30	15	regarding	regard	VBG
7350	30	16	the	the	DT
7350	30	17	laying	laying	NN
7350	30	18	of	of	IN
7350	30	19	the	the	DT
7350	30	20	tablecloth	tablecloth	NN
7350	30	21	.	.	.
7350	31	1	Only	only	RB
7350	31	2	remember	remember	VB
7350	31	3	that	that	IN
7350	31	4	it	-PRON-	PRP
7350	31	5	must	must	MD
7350	31	6	form	form	VB
7350	31	7	a	a	DT
7350	31	8	true	true	JJ
7350	31	9	line	line	NN
7350	31	10	through	through	IN
7350	31	11	the	the	DT
7350	31	12	center	center	NN
7350	31	13	of	of	IN
7350	31	14	the	the	DT
7350	31	15	table	table	NN
7350	31	16	(	(	-LRB-
7350	31	17	your	-PRON-	PRP$
7350	31	18	"	"	``
7350	31	19	silence	silence	NN
7350	31	20	cloth	cloth	NN
7350	31	21	"	"	''
7350	31	22	had	have	VBD
7350	31	23	best	good	JJS
7350	31	24	be	be	NN
7350	31	25	of	of	IN
7350	31	26	table	table	NN
7350	31	27	padding	padding	NN
7350	31	28	,	,	,
7350	31	29	a	a	DT
7350	31	30	doubled	double	VBN
7350	31	31	cotton	cotton	NN
7350	31	32	flannel	flannel	NN
7350	31	33	or	or	CC
7350	31	34	asbestos	asbestos	NN
7350	31	35	)	)	-RRB-
7350	31	36	and	and	CC
7350	31	37	not	not	RB
7350	31	38	hang	hang	VB
7350	31	39	below	below	IN
7350	31	40	the	the	DT
7350	31	41	table	table	NN
7350	31	42	less	less	JJR
7350	31	43	than	than	IN
7350	31	44	nine	nine	CD
7350	31	45	inches	inch	NNS
7350	31	46	.	.	.
7350	32	1	The	the	DT
7350	32	2	usual	usual	JJ
7350	32	3	arrangement	arrangement	NN
7350	32	4	of	of	IN
7350	32	5	the	the	DT
7350	32	6	centerpiece	centerpiece	NN
7350	32	7	in	in	IN
7350	32	8	the	the	DT
7350	32	9	center	center	NN
7350	32	10	of	of	IN
7350	32	11	the	the	DT
7350	32	12	table	table	NN
7350	32	13	(	(	-LRB-
7350	32	14	the	the	DT
7350	32	15	table	table	NN
7350	32	16	itself	-PRON-	PRP
7350	32	17	being	be	VBG
7350	32	18	immediately	immediately	RB
7350	32	19	under	under	IN
7350	32	20	the	the	DT
7350	32	21	light	light	NN
7350	32	22	,	,	,
7350	32	23	unless	unless	IN
7350	32	24	the	the	DT
7350	32	25	waitress	waitress	NN
7350	32	26	is	be	VBZ
7350	32	27	thereby	thereby	RB
7350	32	28	prevented	prevent	VBN
7350	32	29	from	from	IN
7350	32	30	moving	move	VBG
7350	32	31	between	between	IN
7350	32	32	the	the	DT
7350	32	33	table	table	NN
7350	32	34	and	and	CC
7350	32	35	sideboard	sideboard	NN
7350	32	36	)	)	-RRB-
7350	32	37	with	with	IN
7350	32	38	its	-PRON-	PRP$
7350	32	39	dish	dish	NN
7350	32	40	of	of	IN
7350	32	41	fruit	fruit	NN
7350	32	42	or	or	CC
7350	32	43	ferns	fern	NNS
7350	32	44	or	or	CC
7350	32	45	flowers	flower	NNS
7350	32	46	(	(	-LRB-
7350	32	47	never	never	RB
7350	32	48	so	so	RB
7350	32	49	high	high	JJ
7350	32	50	as	as	IN
7350	32	51	to	to	TO
7350	32	52	cut	cut	VB
7350	32	53	off	off	RP
7350	32	54	view	view	NN
7350	32	55	or	or	CC
7350	32	56	conversation	conversation	NN
7350	32	57	)	)	-RRB-
7350	32	58	can	can	MD
7350	32	59	be	be	VB
7350	32	60	varied	vary	VBN
7350	32	61	to	to	TO
7350	32	62	suit	suit	VB
7350	32	63	individual	individual	JJ
7350	32	64	taste	taste	NN
7350	32	65	.	.	.
7350	33	1	But	but	CC
7350	33	2	the	the	DT
7350	33	3	covers	cover	NNS
7350	33	4	(	(	-LRB-
7350	33	5	the	the	DT
7350	33	6	plates	plate	NNS
7350	33	7	,	,	,
7350	33	8	glasses	glass	NNS
7350	33	9	,	,	,
7350	33	10	napkin	napkin	NNP
7350	33	11	and	and	CC
7350	33	12	silver	silver	NN
7350	33	13	of	of	IN
7350	33	14	each	each	DT
7350	33	15	individual	individual	NN
7350	33	16	)	)	-RRB-
7350	33	17	must	must	MD
7350	33	18	always	always	RB
7350	33	19	be	be	VB
7350	33	20	in	in	IN
7350	33	21	line	line	NN
7350	33	22	,	,	,
7350	33	23	opposite	opposite	IN
7350	33	24	each	each	DT
7350	33	25	other	other	JJ
7350	33	26	on	on	IN
7350	33	27	the	the	DT
7350	33	28	opposite	opposite	JJ
7350	33	29	sides	side	NNS
7350	33	30	of	of	IN
7350	33	31	the	the	DT
7350	33	32	table	table	NN
7350	33	33	.	.	.
7350	34	1	The	the	DT
7350	34	2	plate	plate	NN
7350	34	3	doilies	doily	NNS
7350	34	4	indicate	indicate	VBP
7350	34	5	the	the	DT
7350	34	6	covers	cover	NNS
7350	34	7	when	when	WRB
7350	34	8	a	a	DT
7350	34	9	bare	bare	JJ
7350	34	10	table	table	NN
7350	34	11	is	be	VBZ
7350	34	12	laid	lay	VBN
7350	34	13	.	.	.
7350	35	1	The	the	DT
7350	35	2	service	service	NN
7350	35	3	plate	plate	NN
7350	35	4	which	which	WDT
7350	35	5	each	each	DT
7350	35	6	person	person	NN
7350	35	7	receives	receive	VBZ
7350	35	8	stays	stay	VBZ
7350	35	9	where	where	WRB
7350	35	10	put	put	VBN
7350	35	11	unless	unless	IN
7350	35	12	it	-PRON-	PRP
7350	35	13	is	be	VBZ
7350	35	14	replaced	replace	VBN
7350	35	15	by	by	IN
7350	35	16	a	a	DT
7350	35	17	hot	hot	JJ
7350	35	18	plate	plate	NN
7350	35	19	.	.	.
7350	36	1	NAPKINS	NAPKINS	NNP
7350	36	2	,	,	,
7350	36	3	SILVER	silver	NN
7350	36	4	,	,	,
7350	36	5	CHINA	CHINA	NNS
7350	36	6	AND	and	CC
7350	36	7	GLASS	GLASS	NNP
7350	36	8	Napkins	napkin	NNS
7350	36	9	(	(	-LRB-
7350	36	10	fold	fold	VB
7350	36	11	flat	flat	JJ
7350	36	12	and	and	CC
7350	36	13	square	square	JJ
7350	36	14	)	)	-RRB-
7350	36	15	lie	lie	VBP
7350	36	16	at	at	IN
7350	36	17	the	the	DT
7350	36	18	left	left	NN
7350	36	19	of	of	IN
7350	36	20	the	the	DT
7350	36	21	forks	fork	NNS
7350	36	22	.	.	.
7350	37	1	The	the	DT
7350	37	2	hem	hem	NN
7350	37	3	of	of	IN
7350	37	4	the	the	DT
7350	37	5	napkin	napkin	NNP
7350	37	6	,	,	,
7350	37	7	turned	turn	VBD
7350	37	8	up	up	RP
7350	37	9	,	,	,
7350	37	10	should	should	MD
7350	37	11	parallel	parallel	VB
7350	37	12	the	the	DT
7350	37	13	forks	fork	NNS
7350	37	14	and	and	CC
7350	37	15	the	the	DT
7350	37	16	table	table	NN
7350	37	17	edge	edge	NN
7350	37	18	.	.	.
7350	38	1	When	when	WRB
7350	38	2	dinner	dinner	NN
7350	38	3	is	be	VBZ
7350	38	4	served	serve	VBN
7350	38	5	without	without	IN
7350	38	6	a	a	DT
7350	38	7	maid	maid	NN
7350	38	8	,	,	,
7350	38	9	everything	everything	NN
7350	38	10	yields	yield	NNS
7350	38	11	to	to	IN
7350	38	12	avoiding	avoid	VBG
7350	38	13	leaving	leave	VBG
7350	38	14	the	the	DT
7350	38	15	table	table	NN
7350	38	16	.	.	.
7350	39	1	In	in	IN
7350	39	2	that	that	DT
7350	39	3	case	case	NN
7350	39	4	put	put	VBN
7350	39	5	on	on	IN
7350	39	6	the	the	DT
7350	39	7	dessert	dessert	NN
7350	39	8	silver	silver	NN
7350	39	9	(	(	-LRB-
7350	39	10	which	which	WDT
7350	39	11	otherwise	otherwise	RB
7350	39	12	should	should	MD
7350	39	13	not	not	RB
7350	39	14	be	be	VB
7350	39	15	done	do	VBN
7350	39	16	)	)	-RRB-
7350	39	17	with	with	IN
7350	39	18	the	the	DT
7350	39	19	other	other	JJ
7350	39	20	dinner	dinner	NN
7350	39	21	silver	silver	NN
7350	39	22	.	.	.
7350	40	1	Place	place	VB
7350	40	2	all	all	DT
7350	40	3	silver	silver	NN
7350	40	4	in	in	IN
7350	40	5	its	-PRON-	PRP$
7350	40	6	order	order	NN
7350	40	7	of	of	IN
7350	40	8	use	use	NN
7350	40	9	,	,	,
7350	40	10	and	and	CC
7350	40	11	remember	remember	VB
7350	40	12	that	that	IN
7350	40	13	three	three	CD
7350	40	14	forks	fork	NNS
7350	40	15	are	be	VBP
7350	40	16	enough	enough	JJ
7350	40	17	.	.	.
7350	41	1	If	if	IN
7350	41	2	more	more	JJR
7350	41	3	are	be	VBP
7350	41	4	needed	need	VBN
7350	41	5	let	let	VBP
7350	41	6	them	-PRON-	PRP
7350	41	7	appear	appear	VB
7350	41	8	with	with	IN
7350	41	9	the	the	DT
7350	41	10	courses	course	NNS
7350	41	11	which	which	WDT
7350	41	12	demand	demand	VBP
7350	41	13	them	-PRON-	PRP
7350	41	14	.	.	.
7350	42	1	The	the	DT
7350	42	2	quietest	quiet	JJS
7350	42	3	and	and	CC
7350	42	4	therefore	therefore	RB
7350	42	5	most	most	RBS
7350	42	6	desirable	desirable	JJ
7350	42	7	way	way	NN
7350	42	8	of	of	IN
7350	42	9	putting	put	VBG
7350	42	10	the	the	DT
7350	42	11	dessert	dessert	NN
7350	42	12	silver	silver	NN
7350	42	13	on	on	IN
7350	42	14	the	the	DT
7350	42	15	table	table	NN
7350	42	16	,	,	,
7350	42	17	is	be	VBZ
7350	42	18	to	to	TO
7350	42	19	serve	serve	VB
7350	42	20	it	-PRON-	PRP
7350	42	21	from	from	IN
7350	42	22	a	a	DT
7350	42	23	napkin	napkin	NN
7350	42	24	,	,	,
7350	42	25	from	from	IN
7350	42	26	the	the	DT
7350	42	27	right	right	NN
7350	42	28	.	.	.
7350	43	1	Knives	knife	NNS
7350	43	2	should	should	MD
7350	43	3	have	have	VB
7350	43	4	their	-PRON-	PRP$
7350	43	5	cutting	cut	VBG
7350	43	6	edge	edge	NN
7350	43	7	toward	toward	IN
7350	43	8	the	the	DT
7350	43	9	plate	plate	NN
7350	43	10	,	,	,
7350	43	11	at	at	IN
7350	43	12	its	-PRON-	PRP$
7350	43	13	right	right	NN
7350	43	14	,	,	,
7350	43	15	and	and	CC
7350	43	16	lie	lie	VB
7350	43	17	half	half	PDT
7350	43	18	an	an	DT
7350	43	19	inch	inch	NN
7350	43	20	from	from	IN
7350	43	21	the	the	DT
7350	43	22	table	table	NN
7350	43	23	edge	edge	NN
7350	43	24	.	.	.
7350	44	1	Spoons	spoon	NNS
7350	44	2	,	,	,
7350	44	3	bowls	bowl	NNS
7350	44	4	facing	face	VBG
7350	44	5	upward	upward	RB
7350	44	6	,	,	,
7350	44	7	lie	lie	VBP
7350	44	8	at	at	IN
7350	44	9	the	the	DT
7350	44	10	right	right	NN
7350	44	11	of	of	IN
7350	44	12	the	the	DT
7350	44	13	knife	knife	NN
7350	44	14	;	;	:
7350	44	15	forks	fork	NNS
7350	44	16	at	at	IN
7350	44	17	the	the	DT
7350	44	18	left	left	NN
7350	44	19	of	of	IN
7350	44	20	the	the	DT
7350	44	21	plate	plate	NN
7350	44	22	.	.	.
7350	45	1	When	when	WRB
7350	45	2	shell	shell	NNP
7350	45	3	food	food	NN
7350	45	4	is	be	VBZ
7350	45	5	served	serve	VBN
7350	45	6	(	(	-LRB-
7350	45	7	clams	clam	NNS
7350	45	8	,	,	,
7350	45	9	oysters	oyster	NNS
7350	45	10	or	or	CC
7350	45	11	mussels	mussel	NNS
7350	45	12	)	)	-RRB-
7350	45	13	the	the	DT
7350	45	14	fork	fork	NN
7350	45	15	is	be	VBZ
7350	45	16	placed	place	VBN
7350	45	17	at	at	IN
7350	45	18	the	the	DT
7350	45	19	right	right	NN
7350	45	20	of	of	IN
7350	45	21	the	the	DT
7350	45	22	plate	plate	NN
7350	45	23	.	.	.
7350	46	1	The	the	DT
7350	46	2	upper	upper	JJ
7350	46	3	right	right	JJ
7350	46	4	-	-	HYPH
7350	46	5	hand	hand	NN
7350	46	6	side	side	NN
7350	46	7	of	of	IN
7350	46	8	the	the	DT
7350	46	9	bread	bread	NN
7350	46	10	and	and	CC
7350	46	11	butter	butter	NN
7350	46	12	plate	plate	NN
7350	46	13	is	be	VBZ
7350	46	14	the	the	DT
7350	46	15	place	place	NN
7350	46	16	for	for	IN
7350	46	17	the	the	DT
7350	46	18	butter	butter	NN
7350	46	19	spreader	spreader	NN
7350	46	20	.	.	.
7350	47	1	In	in	IN
7350	47	2	general	general	JJ
7350	47	3	do	do	VBP
7350	47	4	not	not	RB
7350	47	5	arrange	arrange	VB
7350	47	6	your	-PRON-	PRP$
7350	47	7	cover	cover	NN
7350	47	8	too	too	RB
7350	47	9	loosely	loosely	RB
7350	47	10	,	,	,
7350	47	11	and	and	CC
7350	47	12	see	see	VB
7350	47	13	to	to	IN
7350	47	14	it	-PRON-	PRP
7350	47	15	that	that	IN
7350	47	16	the	the	DT
7350	47	17	glass	glass	NN
7350	47	18	,	,	,
7350	47	19	china	china	NNP
7350	47	20	and	and	CC
7350	47	21	silver	silver	NN
7350	47	22	for	for	IN
7350	47	23	each	each	DT
7350	47	24	cover	cover	NN
7350	47	25	sets	set	VBZ
7350	47	26	close	close	RB
7350	47	27	without	without	IN
7350	47	28	the	the	DT
7350	47	29	pieces	piece	NNS
7350	47	30	touching	touch	VBG
7350	47	31	.	.	.
7350	48	1	Glasses	glass	NNS
7350	48	2	are	be	VBP
7350	48	3	placed	place	VBN
7350	48	4	just	just	RB
7350	48	5	above	above	IN
7350	48	6	the	the	DT
7350	48	7	knives	knife	NNS
7350	48	8	,	,	,
7350	48	9	a	a	DT
7350	48	10	little	little	JJ
7350	48	11	to	to	IN
7350	48	12	the	the	DT
7350	48	13	right	right	NN
7350	48	14	.	.	.
7350	49	1	Neither	neither	DT
7350	49	2	cups	cup	NNS
7350	49	3	nor	nor	CC
7350	49	4	glasses	glass	NNS
7350	49	5	should	should	MD
7350	49	6	ever	ever	RB
7350	49	7	be	be	VB
7350	49	8	filled	fill	VBN
7350	49	9	to	to	IN
7350	49	10	the	the	DT
7350	49	11	brim	brim	NN
7350	49	12	.	.	.
7350	50	1	The	the	DT
7350	50	2	bread	bread	NN
7350	50	3	and	and	CC
7350	50	4	butter	butter	NN
7350	50	5	plate	plate	NN
7350	50	6	(	(	-LRB-
7350	50	7	bread	bread	NN
7350	50	8	and	and	CC
7350	50	9	butter	butter	NN
7350	50	10	are	be	VBP
7350	50	11	,	,	,
7350	50	12	as	as	IN
7350	50	13	a	a	DT
7350	50	14	rule	rule	NN
7350	50	15	,	,	,
7350	50	16	_	_	NNP
7350	50	17	not	not	RB
7350	50	18	_	_	NNP
7350	50	19	served	serve	VBD
7350	50	20	with	with	IN
7350	50	21	_	_	NNP
7350	50	22	formal	formal	JJ
7350	50	23	_	_	NNP
7350	50	24	dinners	dinner	NNS
7350	50	25	)	)	-RRB-
7350	50	26	somewhat	somewhat	RB
7350	50	27	to	to	IN
7350	50	28	the	the	DT
7350	50	29	left	left	NN
7350	50	30	,	,	,
7350	50	31	beyond	beyond	IN
7350	50	32	the	the	DT
7350	50	33	service	service	NN
7350	50	34	plate	plate	NN
7350	50	35	.	.	.
7350	51	1	Between	between	IN
7350	51	2	each	each	DT
7350	51	3	two	two	CD
7350	51	4	covers	cover	NNS
7350	51	5	,	,	,
7350	51	6	or	or	CC
7350	51	7	just	just	RB
7350	51	8	in	in	IN
7350	51	9	front	front	NN
7350	51	10	of	of	IN
7350	51	11	each	each	DT
7350	51	12	,	,	,
7350	51	13	place	place	VB
7350	51	14	your	-PRON-	PRP$
7350	51	15	pepper	pepper	NN
7350	51	16	and	and	CC
7350	51	17	salt	salt	NN
7350	51	18	sets	set	NNS
7350	51	19	.	.	.
7350	52	1	The	the	DT
7350	52	2	salt	salt	NN
7350	52	3	spoon	spoon	NN
7350	52	4	lies	lie	VBZ
7350	52	5	across	across	IN
7350	52	6	the	the	DT
7350	52	7	open	open	JJ
7350	52	8	saltcellar	saltcellar	NN
7350	52	9	.	.	.
7350	53	1	When	when	WRB
7350	53	2	the	the	DT
7350	53	3	table	table	NN
7350	53	4	is	be	VBZ
7350	53	5	set	set	VBN
7350	53	6	for	for	IN
7350	53	7	some	some	DT
7350	53	8	impromptu	impromptu	JJ
7350	53	9	meal	meal	NN
7350	53	10	at	at	IN
7350	53	11	which	which	WDT
7350	53	12	a	a	DT
7350	53	13	knife	knife	NN
7350	53	14	will	will	MD
7350	53	15	not	not	RB
7350	53	16	be	be	VB
7350	53	17	used	use	VBN
7350	53	18	,	,	,
7350	53	19	the	the	DT
7350	53	20	fork	fork	NN
7350	53	21	takes	take	VBZ
7350	53	22	the	the	DT
7350	53	23	place	place	NN
7350	53	24	of	of	IN
7350	53	25	the	the	DT
7350	53	26	knife	knife	NN
7350	53	27	at	at	IN
7350	53	28	the	the	DT
7350	53	29	right	right	JJ
7350	53	30	-	-	HYPH
7350	53	31	hand	hand	NN
7350	53	32	side	side	NN
7350	53	33	,	,	,
7350	53	34	and	and	CC
7350	53	35	the	the	DT
7350	53	36	teaspoon	teaspoon	NN
7350	53	37	is	be	VBZ
7350	53	38	laid	lay	VBN
7350	53	39	beside	beside	IN
7350	53	40	the	the	DT
7350	53	41	fork	fork	NN
7350	53	42	.	.	.
7350	54	1	DESIRABLE	DESIRABLE	NNS
7350	54	2	IMPROVEMENTS	improvement	NNS
7350	54	3	No	no	DT
7350	54	4	one	one	NN
7350	54	5	wants	want	VBZ
7350	54	6	to	to	TO
7350	54	7	see	see	VB
7350	54	8	the	the	DT
7350	54	9	inner	inner	JJ
7350	54	10	economy	economy	NN
7350	54	11	of	of	IN
7350	54	12	the	the	DT
7350	54	13	butler	butler	NN
7350	54	14	's	's	POS
7350	54	15	pantry	pantry	NN
7350	54	16	,	,	,
7350	54	17	nor	nor	CC
7350	54	18	should	should	MD
7350	54	19	the	the	DT
7350	54	20	perhaps	perhaps	RB
7350	54	21	fragrant	fragrant	JJ
7350	54	22	but	but	CC
7350	54	23	cloying	cloy	VBG
7350	54	24	odors	odor	NNS
7350	54	25	of	of	IN
7350	54	26	the	the	DT
7350	54	27	kitchen	kitchen	NN
7350	54	28	be	be	VB
7350	54	29	wafted	waft	VBN
7350	54	30	into	into	IN
7350	54	31	the	the	DT
7350	54	32	dining	dining	NN
7350	54	33	room	room	NN
7350	54	34	whenever	whenever	WRB
7350	54	35	the	the	DT
7350	54	36	swingdoor	swingdoor	NN
7350	54	37	of	of	IN
7350	54	38	the	the	DT
7350	54	39	pantry	pantry	NN
7350	54	40	opens	open	VBZ
7350	54	41	or	or	CC
7350	54	42	closes	close	NNS
7350	54	43	.	.	.
7350	55	1	The	the	DT
7350	55	2	screen	screen	NN
7350	55	3	obviates	obviate	VBZ
7350	55	4	both	both	DT
7350	55	5	disadvantages	disadvantage	NNS
7350	55	6	.	.	.
7350	56	1	Another	another	DT
7350	56	2	improvement	improvement	NN
7350	56	3	has	have	VBZ
7350	56	4	been	be	VBN
7350	56	5	the	the	DT
7350	56	6	introduction	introduction	NN
7350	56	7	of	of	IN
7350	56	8	the	the	DT
7350	56	9	serving	serve	VBG
7350	56	10	table	table	NN
7350	56	11	in	in	IN
7350	56	12	place	place	NN
7350	56	13	of	of	IN
7350	56	14	the	the	DT
7350	56	15	sideboard	sideboard	NN
7350	56	16	.	.	.
7350	57	1	It	-PRON-	PRP
7350	57	2	now	now	RB
7350	57	3	conveniently	conveniently	RB
7350	57	4	holds	hold	VBZ
7350	57	5	all	all	PDT
7350	57	6	the	the	DT
7350	57	7	extras	extra	NNS
7350	57	8	needed	need	VBN
7350	57	9	for	for	IN
7350	57	10	the	the	DT
7350	57	11	meal	meal	NN
7350	57	12	.	.	.
7350	58	1	CHAPTER	CHAPTER	NNP
7350	58	2	II	II	NNP
7350	58	3	ENTER	enter	VBP
7350	58	4	THE	the	DT
7350	58	5	WAITRESS	waitres	NNS
7350	58	6	The	the	DT
7350	58	7	waitress	waitress	NN
7350	58	8	has	have	VBZ
7350	58	9	already	already	RB
7350	58	10	been	be	VBN
7350	58	11	busy	busy	JJ
7350	58	12	,	,	,
7350	58	13	as	as	IN
7350	58	14	we	-PRON-	PRP
7350	58	15	have	have	VBP
7350	58	16	seen	see	VBN
7350	58	17	,	,	,
7350	58	18	laying	lay	VBG
7350	58	19	the	the	DT
7350	58	20	cloth	cloth	NN
7350	58	21	and	and	CC
7350	58	22	covers	cover	VBZ
7350	58	23	for	for	IN
7350	58	24	the	the	DT
7350	58	25	meal	meal	NN
7350	58	26	.	.	.
7350	59	1	Now	now	RB
7350	59	2	,	,	,
7350	59	3	however	however	RB
7350	59	4	,	,	,
7350	59	5	she	-PRON-	PRP
7350	59	6	must	must	MD
7350	59	7	live	live	VB
7350	59	8	up	up	RP
7350	59	9	more	more	RBR
7350	59	10	closely	closely	RB
7350	59	11	to	to	IN
7350	59	12	the	the	DT
7350	59	13	implied	imply	VBN
7350	59	14	meaning	meaning	NN
7350	59	15	of	of	IN
7350	59	16	her	-PRON-	PRP$
7350	59	17	name	name	NN
7350	59	18	.	.	.
7350	60	1	Either	either	CC
7350	60	2	the	the	DT
7350	60	3	hostess	hostess	NN
7350	60	4	or	or	CC
7350	60	5	the	the	DT
7350	60	6	daughter	daughter	NN
7350	60	7	of	of	IN
7350	60	8	the	the	DT
7350	60	9	family	family	NN
7350	60	10	who	who	WP
7350	60	11	is	be	VBZ
7350	60	12	acting	act	VBG
7350	60	13	as	as	IN
7350	60	14	waitress	waitress	NN
7350	60	15	,	,	,
7350	60	16	or	or	CC
7350	60	17	the	the	DT
7350	60	18	waitress	waitress	NN
7350	60	19	herself	-PRON-	PRP
7350	60	20	announces	announce	VBZ
7350	60	21	the	the	DT
7350	60	22	meal	meal	NN
7350	60	23	.	.	.
7350	61	1	For	for	IN
7350	61	2	informal	informal	JJ
7350	61	3	service	service	NN
7350	61	4	,	,	,
7350	61	5	with	with	IN
7350	61	6	a	a	DT
7350	61	7	member	member	NN
7350	61	8	of	of	IN
7350	61	9	the	the	DT
7350	61	10	family	family	NN
7350	61	11	acting	act	VBG
7350	61	12	as	as	IN
7350	61	13	a	a	DT
7350	61	14	waitress	waitress	NN
7350	61	15	,	,	,
7350	61	16	the	the	DT
7350	61	17	former	former	JJ
7350	61	18	may	may	MD
7350	61	19	quietly	quietly	RB
7350	61	20	leave	leave	VB
7350	61	21	the	the	DT
7350	61	22	table	table	NN
7350	61	23	to	to	TO
7350	61	24	attend	attend	VB
7350	61	25	to	to	IN
7350	61	26	the	the	DT
7350	61	27	bringing	bringing	NN
7350	61	28	on	on	RP
7350	61	29	or	or	CC
7350	61	30	carrying	carry	VBG
7350	61	31	off	off	IN
7350	61	32	of	of	IN
7350	61	33	a	a	DT
7350	61	34	course	course	NN
7350	61	35	,	,	,
7350	61	36	or	or	CC
7350	61	37	to	to	IN
7350	61	38	supplying	supply	VBG
7350	61	39	water	water	NN
7350	61	40	,	,	,
7350	61	41	butter	butter	NN
7350	61	42	,	,	,
7350	61	43	etc	etc	FW
7350	61	44	.	.	.
7350	62	1	But	but	CC
7350	62	2	the	the	DT
7350	62	3	same	same	JJ
7350	62	4	care	care	NN
7350	62	5	and	and	CC
7350	62	6	attention	attention	NN
7350	62	7	to	to	IN
7350	62	8	everyone	everyone	NN
7350	62	9	's	's	POS
7350	62	10	needs	need	NNS
7350	62	11	is	be	VBZ
7350	62	12	expected	expect	VBN
7350	62	13	of	of	IN
7350	62	14	her	-PRON-	PRP
7350	62	15	as	as	IN
7350	62	16	of	of	IN
7350	62	17	a	a	DT
7350	62	18	regular	regular	JJ
7350	62	19	waitress	waitress	NN
7350	62	20	.	.	.
7350	63	1	Water	water	NN
7350	63	2	,	,	,
7350	63	3	butter	butter	NN
7350	63	4	,	,	,
7350	63	5	rolls	roll	NNS
7350	63	6	,	,	,
7350	63	7	bread	bread	NN
7350	63	8	,	,	,
7350	63	9	etc	etc	FW
7350	63	10	.	.	.
7350	63	11	,	,	,
7350	63	12	should	should	MD
7350	63	13	never	never	RB
7350	63	14	have	have	VB
7350	63	15	to	to	TO
7350	63	16	be	be	VB
7350	63	17	asked	ask	VBN
7350	63	18	for	for	IN
7350	63	19	.	.	.
7350	64	1	Within	within	IN
7350	64	2	reach	reach	NN
7350	64	3	of	of	IN
7350	64	4	hand	hand	NN
7350	64	5	the	the	DT
7350	64	6	waitress	waitress	NN
7350	64	7	should	should	MD
7350	64	8	always	always	RB
7350	64	9	have	have	VB
7350	64	10	a	a	DT
7350	64	11	soft	soft	JJ
7350	64	12	napkin	napkin	NN
7350	64	13	to	to	TO
7350	64	14	remove	remove	VB
7350	64	15	any	any	DT
7350	64	16	liquid	liquid	NN
7350	64	17	spilled	spill	VBN
7350	64	18	during	during	IN
7350	64	19	the	the	DT
7350	64	20	meal	meal	NN
7350	64	21	,	,	,
7350	64	22	at	at	IN
7350	64	23	once	once	RB
7350	64	24	covering	cover	VBG
7350	64	25	the	the	DT
7350	64	26	spot	spot	NN
7350	64	27	with	with	IN
7350	64	28	a	a	DT
7350	64	29	fresh	fresh	JJ
7350	64	30	doily	doily	NN
7350	64	31	.	.	.
7350	65	1	She	-PRON-	PRP
7350	65	2	must	must	MD
7350	65	3	see	see	VB
7350	65	4	to	to	IN
7350	65	5	it	-PRON-	PRP
7350	65	6	that	that	IN
7350	65	7	there	there	EX
7350	65	8	are	be	VBP
7350	65	9	hot	hot	JJ
7350	65	10	plates	plate	NNS
7350	65	11	for	for	IN
7350	65	12	hot	hot	JJ
7350	65	13	dishes	dish	NNS
7350	65	14	,	,	,
7350	65	15	and	and	CC
7350	65	16	chilled	chill	VBN
7350	65	17	plates	plate	NNS
7350	65	18	for	for	IN
7350	65	19	cold	cold	JJ
7350	65	20	ones	one	NNS
7350	65	21	.	.	.
7350	66	1	THE	the	DT
7350	66	2	MAID	MAID	NNP
7350	66	3	AT	at	IN
7350	66	4	THE	the	DT
7350	66	5	TABLE	table	NN
7350	66	6	The	the	DT
7350	66	7	waitress	waitress	NN
7350	66	8	should	should	MD
7350	66	9	serve	serve	VB
7350	66	10	and	and	CC
7350	66	11	remove	remove	VB
7350	66	12	everything	everything	NN
7350	66	13	,	,	,
7350	66	14	except	except	IN
7350	66	15	beverages	beverage	NNS
7350	66	16	and	and	CC
7350	66	17	extra	extra	JJ
7350	66	18	silver	silver	NN
7350	66	19	from	from	IN
7350	66	20	the	the	DT
7350	66	21	guest	guest	NN
7350	66	22	's	's	POS
7350	66	23	_	_	NNP
7350	66	24	left	leave	VBD
7350	66	25	_	_	NNP
7350	66	26	.	.	.
7350	67	1	Fork	Fork	NNP
7350	67	2	and	and	CC
7350	67	3	spoon	spoon	NN
7350	67	4	should	should	MD
7350	67	5	always	always	RB
7350	67	6	be	be	VB
7350	67	7	easily	easily	RB
7350	67	8	at	at	IN
7350	67	9	hand	hand	NN
7350	67	10	for	for	IN
7350	67	11	the	the	DT
7350	67	12	person	person	NN
7350	67	13	served	serve	VBD
7350	67	14	,	,	,
7350	67	15	and	and	CC
7350	67	16	dishes	dish	NNS
7350	67	17	should	should	MD
7350	67	18	_	_	NNP
7350	67	19	never	never	RB
7350	67	20	_	_	NNP
7350	67	21	be	be	VB
7350	67	22	offered	offer	VBN
7350	67	23	and	and	CC
7350	67	24	removed	remove	VBN
7350	67	25	by	by	IN
7350	67	26	_	_	NNP
7350	67	27	reaching	reach	VBG
7350	67	28	across	across	IN
7350	67	29	a	a	DT
7350	67	30	cover	cover	NN
7350	67	31	_	_	NNP
7350	67	32	.	.	.
7350	68	1	Remove	remove	VB
7350	68	2	glasses	glass	NNS
7350	68	3	,	,	,
7350	68	4	cups	cup	NNS
7350	68	5	and	and	CC
7350	68	6	saucers	saucer	NNS
7350	68	7	from	from	IN
7350	68	8	the	the	DT
7350	68	9	_	_	NNP
7350	68	10	right	right	NN
7350	68	11	_	_	NNP
7350	68	12	,	,	,
7350	68	13	and	and	CC
7350	68	14	serve	serve	VB
7350	68	15	all	all	DT
7350	68	16	beverages	beverage	NNS
7350	68	17	from	from	IN
7350	68	18	the	the	DT
7350	68	19	right	right	NN
7350	68	20	.	.	.
7350	69	1	Plates	plate	NNS
7350	69	2	should	should	MD
7350	69	3	be	be	VB
7350	69	4	placed	place	VBN
7350	69	5	and	and	CC
7350	69	6	removed	remove	VBN
7350	69	7	,	,	,
7350	69	8	one	one	CD
7350	69	9	by	by	IN
7350	69	10	one	one	CD
7350	69	11	.	.	.
7350	70	1	Two	two	CD
7350	70	2	plates	plate	NNS
7350	70	3	of	of	IN
7350	70	4	food	food	NN
7350	70	5	(	(	-LRB-
7350	70	6	especially	especially	RB
7350	70	7	salads	salad	NNS
7350	70	8	or	or	CC
7350	70	9	soup	soup	NN
7350	70	10	)	)	-RRB-
7350	70	11	may	may	MD
7350	70	12	be	be	VB
7350	70	13	brought	bring	VBN
7350	70	14	into	into	IN
7350	70	15	the	the	DT
7350	70	16	dining	dining	NN
7350	70	17	room	room	NN
7350	70	18	at	at	IN
7350	70	19	the	the	DT
7350	70	20	same	same	JJ
7350	70	21	time	time	NN
7350	70	22	,	,	,
7350	70	23	but	but	CC
7350	70	24	_	_	NNP
7350	70	25	one	one	PRP
7350	70	26	should	should	MD
7350	70	27	be	be	VB
7350	70	28	left	leave	VBN
7350	70	29	on	on	IN
7350	70	30	the	the	DT
7350	70	31	serving	serve	VBG
7350	70	32	table	table	NN
7350	70	33	_	_	NNP
7350	70	34	.	.	.
7350	71	1	The	the	DT
7350	71	2	host	host	NN
7350	71	3	is	be	VBZ
7350	71	4	served	serve	VBN
7350	71	5	last	last	RB
7350	71	6	,	,	,
7350	71	7	the	the	DT
7350	71	8	hostess	hostess	NN
7350	71	9	first	first	RB
7350	71	10	,	,	,
7350	71	11	then	then	RB
7350	71	12	the	the	DT
7350	71	13	guest	guest	NN
7350	71	14	of	of	IN
7350	71	15	honor	honor	NN
7350	71	16	(	(	-LRB-
7350	71	17	at	at	IN
7350	71	18	the	the	DT
7350	71	19	hostess	hostess	NN
7350	71	20	'	'	''
7350	71	21	right	right	NN
7350	71	22	)	)	-RRB-
7350	71	23	,	,	,
7350	71	24	then	then	RB
7350	71	25	the	the	DT
7350	71	26	guest	guest	NN
7350	71	27	at	at	IN
7350	71	28	the	the	DT
7350	71	29	right	right	NN
7350	71	30	of	of	IN
7350	71	31	the	the	DT
7350	71	32	host	host	NN
7350	71	33	,	,	,
7350	71	34	and	and	CC
7350	71	35	so	so	RB
7350	71	36	on	on	RB
7350	71	37	till	till	IN
7350	71	38	all	all	DT
7350	71	39	have	have	VBP
7350	71	40	been	be	VBN
7350	71	41	served	serve	VBN
7350	71	42	.	.	.
7350	72	1	Waitresses	waitress	NNS
7350	72	2	should	should	MD
7350	72	3	_	_	NNP
7350	72	4	not	not	RB
7350	72	5	_	_	NNP
7350	72	6	grasp	grasp	VB
7350	72	7	the	the	DT
7350	72	8	edge	edge	NN
7350	72	9	of	of	IN
7350	72	10	the	the	DT
7350	72	11	plate	plate	NN
7350	72	12	or	or	CC
7350	72	13	put	put	VB
7350	72	14	the	the	DT
7350	72	15	thumb	thumb	NN
7350	72	16	over	over	IN
7350	72	17	the	the	DT
7350	72	18	rim	rim	NN
7350	72	19	in	in	IN
7350	72	20	placing	place	VBG
7350	72	21	or	or	CC
7350	72	22	handling	handling	NN
7350	72	23	.	.	.
7350	73	1	The	the	DT
7350	73	2	left	left	JJ
7350	73	3	hand	hand	NN
7350	73	4	should	should	MD
7350	73	5	always	always	RB
7350	73	6	be	be	VB
7350	73	7	used	use	VBN
7350	73	8	for	for	IN
7350	73	9	removing	remove	VBG
7350	73	10	plates	plate	NNS
7350	73	11	.	.	.
7350	74	1	Take	take	VB
7350	74	2	away	away	RB
7350	74	3	with	with	IN
7350	74	4	each	each	DT
7350	74	5	course	course	NN
7350	74	6	whatever	whatever	WDT
7350	74	7	is	be	VBZ
7350	74	8	needed	need	VBN
7350	74	9	for	for	IN
7350	74	10	a	a	DT
7350	74	11	later	late	JJR
7350	74	12	one	one	CD
7350	74	13	,	,	,
7350	74	14	large	large	JJ
7350	74	15	dishes	dish	NNS
7350	74	16	of	of	IN
7350	74	17	food	food	NN
7350	74	18	,	,	,
7350	74	19	soiled	soil	VBD
7350	74	20	china	china	NNP
7350	74	21	,	,	,
7350	74	22	glass	glass	NN
7350	74	23	and	and	CC
7350	74	24	silver	silver	NN
7350	74	25	.	.	.
7350	75	1	Then	then	RB
7350	75	2	crumb	crumb	VB
7350	75	3	the	the	DT
7350	75	4	table	table	NN
7350	75	5	with	with	IN
7350	75	6	a	a	DT
7350	75	7	small	small	JJ
7350	75	8	plate	plate	NN
7350	75	9	and	and	CC
7350	75	10	clean	clean	JJ
7350	75	11	,	,	,
7350	75	12	folded	fold	VBD
7350	75	13	napkin	napkin	NNP
7350	75	14	.	.	.
7350	76	1	When	when	WRB
7350	76	2	serving	serve	VBG
7350	76	3	dishes	dish	NNS
7350	76	4	of	of	IN
7350	76	5	food	food	NN
7350	76	6	do	do	VBP
7350	76	7	so	so	RB
7350	76	8	with	with	IN
7350	76	9	a	a	DT
7350	76	10	dinner	dinner	NN
7350	76	11	napkin	napkin	NNP
7350	76	12	folded	fold	VBD
7350	76	13	square	square	NNP
7350	76	14	on	on	IN
7350	76	15	the	the	DT
7350	76	16	palm	palm	NN
7350	76	17	of	of	IN
7350	76	18	the	the	DT
7350	76	19	hand	hand	NN
7350	76	20	.	.	.
7350	77	1	The	the	DT
7350	77	2	serving	serve	VBG
7350	77	3	dish	dish	NN
7350	77	4	should	should	MD
7350	77	5	be	be	VB
7350	77	6	held	hold	VBN
7350	77	7	firmly	firmly	RB
7350	77	8	and	and	CC
7350	77	9	not	not	RB
7350	77	10	too	too	RB
7350	77	11	high	high	JJ
7350	77	12	.	.	.
7350	78	1	If	if	IN
7350	78	2	necessary	necessary	JJ
7350	78	3	steady	steady	JJ
7350	78	4	with	with	IN
7350	78	5	right	right	JJ
7350	78	6	hand	hand	NN
7350	78	7	on	on	IN
7350	78	8	edge	edge	NN
7350	78	9	of	of	IN
7350	78	10	dish	dish	NN
7350	78	11	.	.	.
7350	79	1	Close	close	JJ
7350	79	2	contact	contact	NN
7350	79	3	with	with	IN
7350	79	4	the	the	DT
7350	79	5	person	person	NN
7350	79	6	served	serve	VBD
7350	79	7	always	always	RB
7350	79	8	should	should	MD
7350	79	9	be	be	VB
7350	79	10	avoided	avoid	VBN
7350	79	11	.	.	.
7350	80	1	The	the	DT
7350	80	2	serving	serve	VBG
7350	80	3	tray	tray	NN
7350	80	4	comes	come	VBZ
7350	80	5	into	into	IN
7350	80	6	its	-PRON-	PRP$
7350	80	7	own	own	JJ
7350	80	8	for	for	IN
7350	80	9	removing	remove	VBG
7350	80	10	or	or	CC
7350	80	11	passing	pass	VBG
7350	80	12	cream	cream	NN
7350	80	13	and	and	CC
7350	80	14	sugar	sugar	NN
7350	80	15	,	,	,
7350	80	16	pepper	pepper	NN
7350	80	17	and	and	CC
7350	80	18	salt	salt	NN
7350	80	19	,	,	,
7350	80	20	etc	etc	FW
7350	80	21	.	.	.
7350	81	1	Candies	candy	NNS
7350	81	2	,	,	,
7350	81	3	salted	salt	VBD
7350	81	4	nuts	nut	NNS
7350	81	5	,	,	,
7350	81	6	water	water	NN
7350	81	7	and	and	CC
7350	81	8	wineglasses	wineglass	NNS
7350	81	9	stay	stay	VBP
7350	81	10	on	on	IN
7350	81	11	the	the	DT
7350	81	12	table	table	NN
7350	81	13	until	until	IN
7350	81	14	the	the	DT
7350	81	15	meal	meal	NN
7350	81	16	is	be	VBZ
7350	81	17	over	over	RB
7350	81	18	.	.	.
7350	82	1	In	in	IN
7350	82	2	clearing	clear	VBG
7350	82	3	the	the	DT
7350	82	4	table	table	NN
7350	82	5	remove	remove	VBP
7350	82	6	glass	glass	NN
7350	82	7	and	and	CC
7350	82	8	silver	silver	NN
7350	82	9	first	first	RB
7350	82	10	,	,	,
7350	82	11	brush	brush	VB
7350	82	12	up	up	RP
7350	82	13	crumbs	crumb	NNS
7350	82	14	which	which	WDT
7350	82	15	may	may	MD
7350	82	16	have	have	VB
7350	82	17	fallen	fall	VBN
7350	82	18	on	on	IN
7350	82	19	the	the	DT
7350	82	20	floor	floor	NN
7350	82	21	,	,	,
7350	82	22	and	and	CC
7350	82	23	carefully	carefully	RB
7350	82	24	shake	shake	VB
7350	82	25	,	,	,
7350	82	26	fold	fold	VB
7350	82	27	and	and	CC
7350	82	28	put	put	VBD
7350	82	29	away	away	RB
7350	82	30	the	the	DT
7350	82	31	table	table	NN
7350	82	32	linen	linen	NN
7350	82	33	.	.	.
7350	83	1	CHAPTER	CHAPTER	NNP
7350	83	2	III	III	NNP
7350	83	3	BREAKFAST	BREAKFAST	NNP
7350	83	4	Breakfast	Breakfast	NNP
7350	83	5	is	be	VBZ
7350	83	6	the	the	DT
7350	83	7	first	first	JJ
7350	83	8	meal	meal	NN
7350	83	9	of	of	IN
7350	83	10	the	the	DT
7350	83	11	American	american	JJ
7350	83	12	day	day	NN
7350	83	13	.	.	.
7350	84	1	It	-PRON-	PRP
7350	84	2	should	should	MD
7350	84	3	be	be	VB
7350	84	4	daintily	daintily	RB
7350	84	5	and	and	CC
7350	84	6	deftly	deftly	RB
7350	84	7	served	serve	VBD
7350	84	8	.	.	.
7350	85	1	Fruit	fruit	NN
7350	85	2	,	,	,
7350	85	3	cereal	cereal	NN
7350	85	4	and	and	CC
7350	85	5	some	some	DT
7350	85	6	main	main	JJ
7350	85	7	dish	dish	NN
7350	85	8	(	(	-LRB-
7350	85	9	bacon	bacon	NN
7350	85	10	,	,	,
7350	85	11	fish	fish	NN
7350	85	12	,	,	,
7350	85	13	eggs	egg	NNS
7350	85	14	)	)	-RRB-
7350	85	15	together	together	RB
7350	85	16	with	with	IN
7350	85	17	toast	toast	NN
7350	85	18	,	,	,
7350	85	19	hot	hot	JJ
7350	85	20	rolls	roll	NNS
7350	85	21	or	or	CC
7350	85	22	muffins	muffin	NNS
7350	85	23	,	,	,
7350	85	24	coffee	coffee	NN
7350	85	25	,	,	,
7350	85	26	tea	tea	NN
7350	85	27	or	or	CC
7350	85	28	cocoa	cocoa	NN
7350	85	29	,	,	,
7350	85	30	are	be	VBP
7350	85	31	its	-PRON-	PRP$
7350	85	32	main	main	JJ
7350	85	33	essentials	essential	NNS
7350	85	34	.	.	.
7350	86	1	The	the	DT
7350	86	2	bare	bare	JJ
7350	86	3	,	,	,
7350	86	4	doilied	doilie	VBN
7350	86	5	table	table	NN
7350	86	6	is	be	VBZ
7350	86	7	popular	popular	JJ
7350	86	8	for	for	IN
7350	86	9	breakfast	breakfast	NN
7350	86	10	use	use	NN
7350	86	11	.	.	.
7350	87	1	BREAKFAST	BREAKFAST	NNP
7350	87	2	FRUIT	FRUIT	NNP
7350	87	3	Fresh	fresh	JJ
7350	87	4	pears	pear	NNS
7350	87	5	,	,	,
7350	87	6	plums	plum	NNS
7350	87	7	,	,	,
7350	87	8	peaches	peach	NNS
7350	87	9	,	,	,
7350	87	10	apricots	apricot	NNS
7350	87	11	,	,	,
7350	87	12	nectarines	nectarine	NNS
7350	87	13	,	,	,
7350	87	14	mandarins	mandarin	NNS
7350	87	15	and	and	CC
7350	87	16	apples	apple	NNS
7350	87	17	are	be	VBP
7350	87	18	all	all	DT
7350	87	19	served	serve	VBN
7350	87	20	in	in	IN
7350	87	21	the	the	DT
7350	87	22	same	same	JJ
7350	87	23	manner	manner	NN
7350	87	24	--	--	:
7350	87	25	on	on	IN
7350	87	26	a	a	DT
7350	87	27	plate	plate	NN
7350	87	28	about	about	IN
7350	87	29	six	six	CD
7350	87	30	inches	inch	NNS
7350	87	31	across	across	RB
7350	87	32	,	,	,
7350	87	33	with	with	IN
7350	87	34	a	a	DT
7350	87	35	silver	silver	JJ
7350	87	36	fruit	fruit	NN
7350	87	37	knife	knife	NN
7350	87	38	for	for	IN
7350	87	39	quartering	quartering	NN
7350	87	40	and	and	CC
7350	87	41	peeling	peel	VBG
7350	87	42	.	.	.
7350	88	1	If	if	IN
7350	88	2	a	a	DT
7350	88	3	waitress	waitress	NN
7350	88	4	serves	serve	VBZ
7350	88	5	,	,	,
7350	88	6	fruit	fruit	NN
7350	88	7	knife	knife	NN
7350	88	8	and	and	CC
7350	88	9	plate	plate	NN
7350	88	10	are	be	VBP
7350	88	11	placed	place	VBN
7350	88	12	first	first	RB
7350	88	13	,	,	,
7350	88	14	and	and	CC
7350	88	15	then	then	RB
7350	88	16	the	the	DT
7350	88	17	dish	dish	NN
7350	88	18	containing	contain	VBG
7350	88	19	the	the	DT
7350	88	20	fruit	fruit	NN
7350	88	21	is	be	VBZ
7350	88	22	passed	pass	VBN
7350	88	23	.	.	.
7350	89	1	Berries	berry	NNS
7350	89	2	--	--	:
7350	89	3	raspberries	raspberry	NNS
7350	89	4	,	,	,
7350	89	5	blackberries	blackberry	NNS
7350	89	6	,	,	,
7350	89	7	blueberries	blueberry	NNS
7350	89	8	,	,	,
7350	89	9	strawberries	strawberry	NNS
7350	89	10	,	,	,
7350	89	11	as	as	IN
7350	89	12	also	also	RB
7350	89	13	baked	bake	VBN
7350	89	14	apples	apple	NNS
7350	89	15	,	,	,
7350	89	16	stewed	stew	VBN
7350	89	17	fruits	fruit	NNS
7350	89	18	(	(	-LRB-
7350	89	19	peaches	peach	NNS
7350	89	20	,	,	,
7350	89	21	prunes	prune	NNS
7350	89	22	and	and	CC
7350	89	23	apricots	apricot	NNS
7350	89	24	)	)	-RRB-
7350	89	25	and	and	CC
7350	89	26	all	all	DT
7350	89	27	cooked	cook	VBN
7350	89	28	fruits	fruit	NNS
7350	89	29	,	,	,
7350	89	30	are	be	VBP
7350	89	31	offered	offer	VBN
7350	89	32	in	in	IN
7350	89	33	little	little	JJ
7350	89	34	fruit	fruit	NN
7350	89	35	dishes	dish	NNS
7350	89	36	on	on	IN
7350	89	37	service	service	NN
7350	89	38	plates	plate	NNS
7350	89	39	,	,	,
7350	89	40	together	together	RB
7350	89	41	with	with	IN
7350	89	42	powdered	powdered	JJ
7350	89	43	(	(	-LRB-
7350	89	44	or	or	CC
7350	89	45	fine	fine	JJ
7350	89	46	granulated	granulated	JJ
7350	89	47	)	)	-RRB-
7350	89	48	sugar	sugar	NN
7350	89	49	and	and	CC
7350	89	50	cream	cream	NN
7350	89	51	.	.	.
7350	90	1	Strawberries	strawberry	NNS
7350	90	2	are	be	VBP
7350	90	3	sometimes	sometimes	RB
7350	90	4	left	leave	VBN
7350	90	5	unhulled	unhulled	JJ
7350	90	6	,	,	,
7350	90	7	when	when	WRB
7350	90	8	of	of	IN
7350	90	9	"	"	``
7350	90	10	exhibition	exhibition	NN
7350	90	11	"	"	''
7350	90	12	size	size	NN
7350	90	13	.	.	.
7350	91	1	They	-PRON-	PRP
7350	91	2	then	then	RB
7350	91	3	should	should	MD
7350	91	4	be	be	VB
7350	91	5	served	serve	VBN
7350	91	6	in	in	IN
7350	91	7	apple	apple	NN
7350	91	8	bowls	bowl	NNS
7350	91	9	or	or	CC
7350	91	10	plates	plate	NNS
7350	91	11	,	,	,
7350	91	12	with	with	IN
7350	91	13	powdered	powdered	JJ
7350	91	14	sugar	sugar	NN
7350	91	15	on	on	IN
7350	91	16	the	the	DT
7350	91	17	side	side	NN
7350	91	18	.	.	.
7350	92	1	In	in	IN
7350	92	2	serving	serve	VBG
7350	92	3	grapes	grape	NNS
7350	92	4	,	,	,
7350	92	5	the	the	DT
7350	92	6	waitress	waitress	NN
7350	92	7	,	,	,
7350	92	8	after	after	IN
7350	92	9	supplying	supply	VBG
7350	92	10	fruit	fruit	NN
7350	92	11	plates	plate	NNS
7350	92	12	,	,	,
7350	92	13	passes	pass	VBZ
7350	92	14	a	a	DT
7350	92	15	compote	compote	NN
7350	92	16	containing	contain	VBG
7350	92	17	the	the	DT
7350	92	18	grapes	grape	NNS
7350	92	19	and	and	CC
7350	92	20	offers	offer	VBZ
7350	92	21	fruit	fruit	NN
7350	92	22	shears	shear	NNS
7350	92	23	,	,	,
7350	92	24	so	so	IN
7350	92	25	that	that	IN
7350	92	26	each	each	DT
7350	92	27	guest	guest	NN
7350	92	28	may	may	MD
7350	92	29	cut	cut	VB
7350	92	30	what	what	WP
7350	92	31	he	-PRON-	PRP
7350	92	32	or	or	CC
7350	92	33	she	-PRON-	PRP
7350	92	34	desire	desire	VBP
7350	92	35	.	.	.
7350	93	1	Cherries	cherry	NNS
7350	93	2	are	be	VBP
7350	93	3	served	serve	VBN
7350	93	4	in	in	IN
7350	93	5	the	the	DT
7350	93	6	same	same	JJ
7350	93	7	manner	manner	NN
7350	93	8	,	,	,
7350	93	9	with	with	IN
7350	93	10	the	the	DT
7350	93	11	addition	addition	NN
7350	93	12	of	of	IN
7350	93	13	a	a	DT
7350	93	14	finger	finger	NN
7350	93	15	bowl	bowl	NN
7350	93	16	.	.	.
7350	94	1	When	when	WRB
7350	94	2	grapefruit	grapefruit	NNP
7350	94	3	is	be	VBZ
7350	94	4	served	serve	VBN
7350	94	5	,	,	,
7350	94	6	it	-PRON-	PRP
7350	94	7	is	be	VBZ
7350	94	8	usually	usually	RB
7350	94	9	as	as	IN
7350	94	10	a	a	DT
7350	94	11	half	half	NN
7350	94	12	,	,	,
7350	94	13	the	the	DT
7350	94	14	core	core	NN
7350	94	15	removed	remove	VBN
7350	94	16	and	and	CC
7350	94	17	sugar	sugar	NN
7350	94	18	added	add	VBN
7350	94	19	,	,	,
7350	94	20	on	on	IN
7350	94	21	a	a	DT
7350	94	22	fruit	fruit	NN
7350	94	23	plate	plate	NN
7350	94	24	or	or	CC
7350	94	25	in	in	IN
7350	94	26	a	a	DT
7350	94	27	grapefruit	grapefruit	JJ
7350	94	28	bowl	bowl	NN
7350	94	29	,	,	,
7350	94	30	together	together	RB
7350	94	31	with	with	IN
7350	94	32	an	an	DT
7350	94	33	orange	orange	JJ
7350	94	34	spoon	spoon	NN
7350	94	35	.	.	.
7350	95	1	Oranges	orange	NNS
7350	95	2	may	may	MD
7350	95	3	be	be	VB
7350	95	4	served	serve	VBN
7350	95	5	from	from	IN
7350	95	6	a	a	DT
7350	95	7	compote	compote	NN
7350	95	8	,	,	,
7350	95	9	whole	whole	JJ
7350	95	10	,	,	,
7350	95	11	and	and	CC
7350	95	12	may	may	MD
7350	95	13	be	be	VB
7350	95	14	eaten	eat	VBN
7350	95	15	cut	cut	VBN
7350	95	16	crosswise	crosswise	NN
7350	95	17	in	in	IN
7350	95	18	halves	half	NNS
7350	95	19	,	,	,
7350	95	20	with	with	IN
7350	95	21	the	the	DT
7350	95	22	orange	orange	NNP
7350	95	23	spoon	spoon	NN
7350	95	24	;	;	,
7350	95	25	or	or	CC
7350	95	26	peeled	peel	VBD
7350	95	27	and	and	CC
7350	95	28	eaten	eat	VBN
7350	95	29	in	in	IN
7350	95	30	sections	section	NNS
7350	95	31	.	.	.
7350	96	1	If	if	IN
7350	96	2	oranges	orange	NNS
7350	96	3	are	be	VBP
7350	96	4	served	serve	VBN
7350	96	5	peeled	peel	VBN
7350	96	6	and	and	CC
7350	96	7	sliced	slice	VBN
7350	96	8	on	on	IN
7350	96	9	a	a	DT
7350	96	10	fruit	fruit	NN
7350	96	11	plate	plate	NN
7350	96	12	they	-PRON-	PRP
7350	96	13	may	may	MD
7350	96	14	be	be	VB
7350	96	15	eaten	eat	VBN
7350	96	16	with	with	IN
7350	96	17	a	a	DT
7350	96	18	fork	fork	NN
7350	96	19	.	.	.
7350	97	1	Sugar	Sugar	NNP
7350	97	2	should	should	MD
7350	97	3	always	always	RB
7350	97	4	be	be	VB
7350	97	5	passed	pass	VBN
7350	97	6	when	when	WRB
7350	97	7	they	-PRON-	PRP
7350	97	8	are	be	VBP
7350	97	9	eaten	eat	VBN
7350	97	10	in	in	IN
7350	97	11	this	this	DT
7350	97	12	way	way	NN
7350	97	13	.	.	.
7350	98	1	Orange	Orange	NNP
7350	98	2	juice	juice	NN
7350	98	3	is	be	VBZ
7350	98	4	the	the	DT
7350	98	5	extracted	extract	VBN
7350	98	6	juice	juice	NN
7350	98	7	served	serve	VBD
7350	98	8	in	in	IN
7350	98	9	small	small	JJ
7350	98	10	glasses	glass	NNS
7350	98	11	two	two	CD
7350	98	12	-	-	HYPH
7350	98	13	thirds	third	NNS
7350	98	14	full	full	JJ
7350	98	15	.	.	.
7350	99	1	Cantaloupe	Cantaloupe	NNP
7350	99	2	(	(	-LRB-
7350	99	3	filled	fill	VBN
7350	99	4	with	with	IN
7350	99	5	cracked	crack	VBN
7350	99	6	ice	ice	NN
7350	99	7	)	)	-RRB-
7350	99	8	and	and	CC
7350	99	9	honeydew	honeydew	NNP
7350	99	10	melon	melon	NNP
7350	99	11	(	(	-LRB-
7350	99	12	it	-PRON-	PRP
7350	99	13	is	be	VBZ
7350	99	14	smart	smart	JJ
7350	99	15	to	to	TO
7350	99	16	accompany	accompany	VB
7350	99	17	the	the	DT
7350	99	18	latter	latter	NN
7350	99	19	with	with	IN
7350	99	20	a	a	DT
7350	99	21	slice	slice	NN
7350	99	22	of	of	IN
7350	99	23	lemon	lemon	NN
7350	99	24	)	)	-RRB-
7350	99	25	are	be	VBP
7350	99	26	served	serve	VBN
7350	99	27	in	in	IN
7350	99	28	halves	half	NNS
7350	99	29	or	or	CC
7350	99	30	quarters	quarter	NNS
7350	99	31	,	,	,
7350	99	32	on	on	IN
7350	99	33	fruit	fruit	NN
7350	99	34	plates	plate	NNS
7350	99	35	(	(	-LRB-
7350	99	36	or	or	CC
7350	99	37	special	special	JJ
7350	99	38	melon	melon	NN
7350	99	39	dishes	dish	NNS
7350	99	40	)	)	-RRB-
7350	99	41	and	and	CC
7350	99	42	eaten	eat	VBN
7350	99	43	with	with	IN
7350	99	44	a	a	DT
7350	99	45	fruit	fruit	NN
7350	99	46	spoon	spoon	NN
7350	99	47	.	.	.
7350	100	1	Sugar	Sugar	NNP
7350	100	2	,	,	,
7350	100	3	salt	salt	NN
7350	100	4	and	and	CC
7350	100	5	pepper	pepper	NN
7350	100	6	should	should	MD
7350	100	7	be	be	VB
7350	100	8	offered	offer	VBN
7350	100	9	with	with	IN
7350	100	10	these	these	DT
7350	100	11	by	by	IN
7350	100	12	the	the	DT
7350	100	13	waitress	waitress	NN
7350	100	14	.	.	.
7350	101	1	Watermelon	Watermelon	NNP
7350	101	2	is	be	VBZ
7350	101	3	usually	usually	RB
7350	101	4	cut	cut	VBN
7350	101	5	in	in	IN
7350	101	6	wedges	wedge	NNS
7350	101	7	or	or	CC
7350	101	8	circles	circle	NNS
7350	101	9	.	.	.
7350	102	1	It	-PRON-	PRP
7350	102	2	should	should	MD
7350	102	3	always	always	RB
7350	102	4	be	be	VB
7350	102	5	served	serve	VBN
7350	102	6	very	very	RB
7350	102	7	cold	cold	JJ
7350	102	8	,	,	,
7350	102	9	on	on	IN
7350	102	10	a	a	DT
7350	102	11	large	large	JJ
7350	102	12	fruit	fruit	NN
7350	102	13	plate	plate	NN
7350	102	14	,	,	,
7350	102	15	and	and	CC
7350	102	16	with	with	IN
7350	102	17	fruit	fruit	NN
7350	102	18	knife	knife	NN
7350	102	19	and	and	CC
7350	102	20	fork	fork	NN
7350	102	21	.	.	.
7350	103	1	If	if	IN
7350	103	2	half	half	NN
7350	103	3	-	-	HYPH
7350	103	4	melons	melon	NNS
7350	103	5	are	be	VBP
7350	103	6	served	serve	VBN
7350	103	7	,	,	,
7350	103	8	with	with	IN
7350	103	9	the	the	DT
7350	103	10	rind	rind	NN
7350	103	11	,	,	,
7350	103	12	the	the	DT
7350	103	13	host	host	NN
7350	103	14	cuts	cut	VBZ
7350	103	15	egg	egg	NN
7350	103	16	-	-	HYPH
7350	103	17	shaped	shape	VBN
7350	103	18	pieces	piece	NNS
7350	103	19	from	from	IN
7350	103	20	the	the	DT
7350	103	21	fruit	fruit	NN
7350	103	22	,	,	,
7350	103	23	and	and	CC
7350	103	24	places	place	VBZ
7350	103	25	it	-PRON-	PRP
7350	103	26	on	on	IN
7350	103	27	individual	individual	JJ
7350	103	28	plates	plate	NNS
7350	103	29	for	for	IN
7350	103	30	passing	pass	VBG
7350	103	31	by	by	IN
7350	103	32	the	the	DT
7350	103	33	waitress	waitress	NN
7350	103	34	.	.	.
7350	104	1	Bananas	banana	NNS
7350	104	2	may	may	MD
7350	104	3	be	be	VB
7350	104	4	served	serve	VBN
7350	104	5	"	"	``
7350	104	6	in	in	IN
7350	104	7	the	the	DT
7350	104	8	skin	skin	NN
7350	104	9	"	"	''
7350	104	10	at	at	IN
7350	104	11	breakfast	breakfast	NN
7350	104	12	,	,	,
7350	104	13	or	or	CC
7350	104	14	peeled	peel	VBN
7350	104	15	and	and	CC
7350	104	16	sliced	slice	VBN
7350	104	17	,	,	,
7350	104	18	with	with	IN
7350	104	19	sugar	sugar	NN
7350	104	20	and	and	CC
7350	104	21	cream	cream	NN
7350	104	22	,	,	,
7350	104	23	or	or	CC
7350	104	24	sprinkled	sprinkle	VBN
7350	104	25	with	with	IN
7350	104	26	sugar	sugar	NN
7350	104	27	and	and	CC
7350	104	28	lemon	lemon	NN
7350	104	29	juice	juice	NN
7350	104	30	.	.	.
7350	105	1	Shredded	shredded	JJ
7350	105	2	pineapple	pineapple	NN
7350	105	3	,	,	,
7350	105	4	sprinkled	sprinkle	VBN
7350	105	5	with	with	IN
7350	105	6	sugar	sugar	NN
7350	105	7	,	,	,
7350	105	8	or	or	CC
7350	105	9	sliced	sliced	JJ
7350	105	10	pineapple	pineapple	NN
7350	105	11	(	(	-LRB-
7350	105	12	slices	slice	VBZ
7350	105	13	an	an	DT
7350	105	14	inch	inch	NN
7350	105	15	thick	thick	JJ
7350	105	16	)	)	-RRB-
7350	105	17	may	may	MD
7350	105	18	be	be	VB
7350	105	19	served	serve	VBN
7350	105	20	from	from	IN
7350	105	21	a	a	DT
7350	105	22	large	large	JJ
7350	105	23	dish	dish	NN
7350	105	24	by	by	IN
7350	105	25	the	the	DT
7350	105	26	waitress	waitress	NN
7350	105	27	.	.	.
7350	106	1	Fruit	fruit	NN
7350	106	2	at	at	IN
7350	106	3	breakfast	breakfast	NN
7350	106	4	does	do	VBZ
7350	106	5	not	not	RB
7350	106	6	_	_	VB
7350	106	7	necessarily	necessarily	RB
7350	106	8	_	_	NNP
7350	106	9	demand	demand	NN
7350	106	10	a	a	DT
7350	106	11	waitress	waitress	NN
7350	106	12	.	.	.
7350	107	1	In	in	IN
7350	107	2	may	may	MD
7350	107	3	be	be	VB
7350	107	4	served	serve	VBN
7350	107	5	at	at	IN
7350	107	6	each	each	DT
7350	107	7	cover	cover	NN
7350	107	8	before	before	IN
7350	107	9	the	the	DT
7350	107	10	guests	guest	NNS
7350	107	11	and	and	CC
7350	107	12	family	family	NN
7350	107	13	seat	seat	VB
7350	107	14	themselves	-PRON-	PRP
7350	107	15	.	.	.
7350	108	1	It	-PRON-	PRP
7350	108	2	does	do	VBZ
7350	108	3	call	call	VB
7350	108	4	for	for	IN
7350	108	5	a	a	DT
7350	108	6	finger	finger	NN
7350	108	7	bowl	bowl	NN
7350	108	8	,	,	,
7350	108	9	however	however	RB
7350	108	10	.	.	.
7350	109	1	Only	only	RB
7350	109	2	when	when	WRB
7350	109	3	berries	berry	NNS
7350	109	4	or	or	CC
7350	109	5	sliced	sliced	JJ
7350	109	6	fruits	fruit	NNS
7350	109	7	are	be	VBP
7350	109	8	served	serve	VBN
7350	109	9	can	can	MD
7350	109	10	the	the	DT
7350	109	11	finger	finger	NN
7350	109	12	bowl	bowl	NN
7350	109	13	be	be	VB
7350	109	14	omitted	omit	VBN
7350	109	15	.	.	.
7350	110	1	CEREALS	CEREALS	NNP
7350	110	2	Cereals	Cereals	NNPS
7350	110	3	are	be	VBP
7350	110	4	a	a	DT
7350	110	5	matter	matter	NN
7350	110	6	of	of	IN
7350	110	7	personal	personal	JJ
7350	110	8	taste	taste	NN
7350	110	9	.	.	.
7350	111	1	Cooked	cook	VBN
7350	111	2	cereals	cereal	NNS
7350	111	3	,	,	,
7350	111	4	such	such	JJ
7350	111	5	as	as	IN
7350	111	6	oatmeal	oatmeal	NN
7350	111	7	,	,	,
7350	111	8	rolled	roll	VBD
7350	111	9	oats	oats	NNP
7350	111	10	,	,	,
7350	111	11	hominy	hominy	NNP
7350	111	12	,	,	,
7350	111	13	corn	corn	NN
7350	111	14	-	-	HYPH
7350	111	15	meal	meal	NN
7350	111	16	mush	mush	NN
7350	111	17	and	and	CC
7350	111	18	cracked	crack	VBD
7350	111	19	wheat	wheat	NN
7350	111	20	should	should	MD
7350	111	21	come	come	VB
7350	111	22	on	on	IN
7350	111	23	the	the	DT
7350	111	24	table	table	NN
7350	111	25	hot	hot	JJ
7350	111	26	,	,	,
7350	111	27	and	and	CC
7350	111	28	be	be	VB
7350	111	29	served	serve	VBN
7350	111	30	in	in	IN
7350	111	31	bowls	bowl	NNS
7350	111	32	with	with	IN
7350	111	33	sugar	sugar	NN
7350	111	34	(	(	-LRB-
7350	111	35	brown	brown	NNP
7350	111	36	sugar	sugar	NN
7350	111	37	,	,	,
7350	111	38	if	if	IN
7350	111	39	preferred	prefer	VBN
7350	111	40	)	)	-RRB-
7350	111	41	and	and	CC
7350	111	42	cream	cream	NN
7350	111	43	.	.	.
7350	112	1	Again	again	RB
7350	112	2	,	,	,
7350	112	3	the	the	DT
7350	112	4	host	host	NN
7350	112	5	may	may	MD
7350	112	6	serve	serve	VB
7350	112	7	the	the	DT
7350	112	8	cereal	cereal	NN
7350	112	9	from	from	IN
7350	112	10	a	a	DT
7350	112	11	large	large	JJ
7350	112	12	porringer	porringer	NN
7350	112	13	,	,	,
7350	112	14	the	the	DT
7350	112	15	waitress	waitress	NN
7350	112	16	bringing	bring	VBG
7350	112	17	him	-PRON-	PRP
7350	112	18	the	the	DT
7350	112	19	individual	individual	JJ
7350	112	20	bowls	bowl	NNS
7350	112	21	,	,	,
7350	112	22	and	and	CC
7350	112	23	taking	take	VBG
7350	112	24	them	-PRON-	PRP
7350	112	25	to	to	IN
7350	112	26	the	the	DT
7350	112	27	guests	guest	NNS
7350	112	28	when	when	WRB
7350	112	29	filled	fill	VBN
7350	112	30	.	.	.
7350	113	1	Dry	Dry	NNP
7350	113	2	cereals	cereal	NNS
7350	113	3	are	be	VBP
7350	113	4	served	serve	VBN
7350	113	5	in	in	IN
7350	113	6	the	the	DT
7350	113	7	same	same	JJ
7350	113	8	way	way	NN
7350	113	9	.	.	.
7350	114	1	Puffed	puff	VBN
7350	114	2	grains	grain	NNS
7350	114	3	or	or	CC
7350	114	4	flakes	flake	VBZ
7350	114	5	gain	gain	VB
7350	114	6	crispness	crispness	NN
7350	114	7	and	and	CC
7350	114	8	flavor	flavor	NN
7350	114	9	when	when	WRB
7350	114	10	reheated	reheat	VBN
7350	114	11	,	,	,
7350	114	12	_	_	NNP
7350	114	13	not	not	RB
7350	114	14	browned	brown	VBN
7350	114	15	_	_	NNP
7350	114	16	,	,	,
7350	114	17	before	before	IN
7350	114	18	serving	serve	VBG
7350	114	19	.	.	.
7350	115	1	TOAST	TOAST	NNP
7350	115	2	The	the	DT
7350	115	3	best	good	JJS
7350	115	4	breakfast	breakfast	NN
7350	115	5	toast	toast	NN
7350	115	6	is	be	VBZ
7350	115	7	that	that	DT
7350	115	8	made	make	VBN
7350	115	9	at	at	IN
7350	115	10	the	the	DT
7350	115	11	table	table	NN
7350	115	12	over	over	IN
7350	115	13	an	an	DT
7350	115	14	electric	electric	JJ
7350	115	15	toaster	toaster	NN
7350	115	16	.	.	.
7350	116	1	Be	be	VB
7350	116	2	sure	sure	JJ
7350	116	3	,	,	,
7350	116	4	if	if	IN
7350	116	5	you	-PRON-	PRP
7350	116	6	have	have	VBP
7350	116	7	French	french	JJ
7350	116	8	toast	toast	NN
7350	116	9	,	,	,
7350	116	10	hot	hot	JJ
7350	116	11	cakes	cake	NNS
7350	116	12	or	or	CC
7350	116	13	waffles	waffle	NNS
7350	116	14	served	serve	VBD
7350	116	15	,	,	,
7350	116	16	that	that	IN
7350	116	17	they	-PRON-	PRP
7350	116	18	come	come	VBP
7350	116	19	from	from	IN
7350	116	20	the	the	DT
7350	116	21	kitchen	kitchen	NN
7350	116	22	_	_	NNP
7350	116	23	hot	hot	JJ
7350	116	24	_	_	NNP
7350	116	25	.	.	.
7350	117	1	A	a	DT
7350	117	2	perforated	perforated	JJ
7350	117	3	silver	silver	NN
7350	117	4	cover	cover	NN
7350	117	5	should	should	MD
7350	117	6	cover	cover	VB
7350	117	7	the	the	DT
7350	117	8	plate	plate	NN
7350	117	9	containing	contain	VBG
7350	117	10	them	-PRON-	PRP
7350	117	11	to	to	TO
7350	117	12	prevent	prevent	VB
7350	117	13	their	-PRON-	PRP$
7350	117	14	cooling	cooling	NN
7350	117	15	.	.	.
7350	118	1	_	_	NNP
7350	118	2	Never	never	RB
7350	118	3	use	use	VB
7350	118	4	a	a	DT
7350	118	5	soup	soup	NN
7350	118	6	plate	plate	NN
7350	118	7	or	or	CC
7350	118	8	bowl	bowl	NN
7350	118	9	for	for	IN
7350	118	10	the	the	DT
7350	118	11	purpose	purpose	NN
7350	118	12	!	!	.
7350	118	13	_	_	NNP
7350	118	14	The	the	DT
7350	118	15	steam	steam	NN
7350	118	16	can	can	MD
7350	118	17	not	not	RB
7350	118	18	escape	escape	VB
7350	118	19	and	and	CC
7350	118	20	the	the	DT
7350	118	21	toast	toast	NN
7350	118	22	grows	grow	VBZ
7350	118	23	soggy	soggy	JJ
7350	118	24	.	.	.
7350	119	1	Do	do	VBP
7350	119	2	not	not	RB
7350	119	3	forget	forget	VB
7350	119	4	syrup	syrup	NN
7350	119	5	when	when	WRB
7350	119	6	waffles	waffle	NNS
7350	119	7	,	,	,
7350	119	8	hot	hot	JJ
7350	119	9	cakes	cake	NNS
7350	119	10	or	or	CC
7350	119	11	French	french	JJ
7350	119	12	toast	toast	NN
7350	119	13	are	be	VBP
7350	119	14	served	serve	VBN
7350	119	15	.	.	.
7350	120	1	Some	some	DT
7350	120	2	prefer	prefer	VBP
7350	120	3	cinnamon	cinnamon	JJ
7350	120	4	and	and	CC
7350	120	5	sugar	sugar	NN
7350	120	6	to	to	TO
7350	120	7	syrup	syrup	VB
7350	120	8	with	with	IN
7350	120	9	hot	hot	JJ
7350	120	10	cakes	cake	NNS
7350	120	11	,	,	,
7350	120	12	and	and	CC
7350	120	13	they	-PRON-	PRP
7350	120	14	should	should	MD
7350	120	15	also	also	RB
7350	120	16	be	be	VB
7350	120	17	on	on	IN
7350	120	18	hand	hand	NN
7350	120	19	.	.	.
7350	121	1	BACON	BACON	NNP
7350	121	2	Bacon	Bacon	NNP
7350	121	3	is	be	VBZ
7350	121	4	the	the	DT
7350	121	5	ideal	ideal	JJ
7350	121	6	breakfast	breakfast	NN
7350	121	7	meat	meat	NN
7350	121	8	.	.	.
7350	122	1	The	the	DT
7350	122	2	rasher	rasher	NN
7350	122	3	of	of	IN
7350	122	4	bacon	bacon	NN
7350	122	5	should	should	MD
7350	122	6	be	be	VB
7350	122	7	served	serve	VBN
7350	122	8	piping	pipe	VBG
7350	122	9	hot	hot	JJ
7350	122	10	on	on	IN
7350	122	11	a	a	DT
7350	122	12	hot	hot	JJ
7350	122	13	silver	silver	NN
7350	122	14	platter	platter	NN
7350	122	15	,	,	,
7350	122	16	in	in	IN
7350	122	17	crisp	crisp	JJ
7350	122	18	,	,	,
7350	122	19	curling	curl	VBG
7350	122	20	slices	slice	NNS
7350	122	21	.	.	.
7350	123	1	Incidentally	incidentally	RB
7350	123	2	,	,	,
7350	123	3	it	-PRON-	PRP
7350	123	4	should	should	MD
7350	123	5	be	be	VB
7350	123	6	just	just	RB
7350	123	7	as	as	RB
7350	123	8	crisp	crisp	JJ
7350	123	9	when	when	WRB
7350	123	10	it	-PRON-	PRP
7350	123	11	appears	appear	VBZ
7350	123	12	with	with	IN
7350	123	13	a	a	DT
7350	123	14	favorite	favorite	JJ
7350	123	15	companion	companion	NN
7350	123	16	,	,	,
7350	123	17	as	as	IN
7350	123	18	"	"	``
7350	123	19	bacon	bacon	NN
7350	123	20	and	and	CC
7350	123	21	eggs	egg	NNS
7350	123	22	.	.	.
7350	123	23	"	"	''
7350	124	1	EGGS	EGGS	NNP
7350	124	2	Cooked	cook	VBN
7350	124	3	in	in	IN
7350	124	4	the	the	DT
7350	124	5	shell	shell	NN
7350	124	6	(	(	-LRB-
7350	124	7	medium	medium	JJ
7350	124	8	or	or	CC
7350	124	9	soft	soft	JJ
7350	124	10	-	-	HYPH
7350	124	11	boiled	boiled	JJ
7350	124	12	)	)	-RRB-
7350	124	13	eggs	egg	NNS
7350	124	14	should	should	MD
7350	124	15	be	be	VB
7350	124	16	served	serve	VBN
7350	124	17	in	in	IN
7350	124	18	an	an	DT
7350	124	19	egg	egg	NN
7350	124	20	cup	cup	NN
7350	124	21	or	or	CC
7350	124	22	egg	egg	NN
7350	124	23	glass	glass	NN
7350	124	24	,	,	,
7350	124	25	on	on	IN
7350	124	26	a	a	DT
7350	124	27	plate	plate	NN
7350	124	28	,	,	,
7350	124	29	and	and	CC
7350	124	30	_	_	NNP
7350	124	31	under	under	IN
7350	124	32	cup	cup	NN
7350	124	33	or	or	CC
7350	124	34	glass	glass	NN
7350	124	35	_	_	NNP
7350	124	36	.	.	.
7350	125	1	Each	each	DT
7350	125	2	egg	egg	NN
7350	125	3	thus	thus	RB
7350	125	4	served	serve	VBD
7350	125	5	should	should	MD
7350	125	6	be	be	VB
7350	125	7	accompanied	accompany	VBN
7350	125	8	by	by	IN
7350	125	9	a	a	DT
7350	125	10	silver	silver	JJ
7350	125	11	egg	egg	NN
7350	125	12	cutter	cutter	NN
7350	125	13	and	and	CC
7350	125	14	(	(	-LRB-
7350	125	15	unless	unless	IN
7350	125	16	there	there	EX
7350	125	17	is	be	VBZ
7350	125	18	plenty	plenty	NN
7350	125	19	of	of	IN
7350	125	20	silver	silver	NN
7350	125	21	at	at	IN
7350	125	22	the	the	DT
7350	125	23	cover	cover	NN
7350	125	24	)	)	-RRB-
7350	125	25	a	a	DT
7350	125	26	silver	silver	JJ
7350	125	27	spoon	spoon	NN
7350	125	28	.	.	.
7350	126	1	A	a	DT
7350	126	2	vegetable	vegetable	JJ
7350	126	3	dish	dish	NN
7350	126	4	or	or	CC
7350	126	5	a	a	DT
7350	126	6	small	small	JJ
7350	126	7	plate	plate	NN
7350	126	8	will	will	MD
7350	126	9	do	do	VB
7350	126	10	for	for	IN
7350	126	11	the	the	DT
7350	126	12	hard	hard	RB
7350	126	13	-	-	HYPH
7350	126	14	boiled	boil	VBN
7350	126	15	egg	egg	NN
7350	126	16	.	.	.
7350	127	1	Poached	poach	VBN
7350	127	2	eggs	egg	NNS
7350	127	3	appear	appear	VBP
7350	127	4	in	in	IN
7350	127	5	individual	individual	JJ
7350	127	6	shirred	shirr	VBN
7350	127	7	egg	egg	NN
7350	127	8	dishes	dish	NNS
7350	127	9	,	,	,
7350	127	10	to	to	IN
7350	127	11	the	the	DT
7350	127	12	left	left	NN
7350	127	13	of	of	IN
7350	127	14	each	each	DT
7350	127	15	cover	cover	NN
7350	127	16	,	,	,
7350	127	17	on	on	IN
7350	127	18	small	small	JJ
7350	127	19	plates	plate	NNS
7350	127	20	with	with	IN
7350	127	21	service	service	NN
7350	127	22	spoon	spoon	NN
7350	127	23	.	.	.
7350	128	1	Scrambled	scramble	VBN
7350	128	2	eggs	egg	NNS
7350	128	3	are	be	VBP
7350	128	4	served	serve	VBN
7350	128	5	in	in	IN
7350	128	6	individual	individual	JJ
7350	128	7	portions	portion	NNS
7350	128	8	,	,	,
7350	128	9	as	as	IN
7350	128	10	above	above	RB
7350	128	11	;	;	:
7350	128	12	or	or	CC
7350	128	13	distributed	distribute	VBN
7350	128	14	by	by	IN
7350	128	15	the	the	DT
7350	128	16	host	host	NN
7350	128	17	from	from	IN
7350	128	18	a	a	DT
7350	128	19	large	large	JJ
7350	128	20	platter	platter	NN
7350	128	21	,	,	,
7350	128	22	and	and	CC
7350	128	23	passed	pass	VBN
7350	128	24	by	by	IN
7350	128	25	the	the	DT
7350	128	26	waitress	waitress	NN
7350	128	27	.	.	.
7350	129	1	Omelet	Omelet	NNP
7350	129	2	should	should	MD
7350	129	3	be	be	VB
7350	129	4	served	serve	VBN
7350	129	5	on	on	IN
7350	129	6	a	a	DT
7350	129	7	large	large	JJ
7350	129	8	platter	platter	NN
7350	129	9	with	with	IN
7350	129	10	hot	hot	JJ
7350	129	11	individual	individual	JJ
7350	129	12	service	service	NN
7350	129	13	plates	plate	NNS
7350	129	14	before	before	IN
7350	129	15	the	the	DT
7350	129	16	host	host	NN
7350	129	17	.	.	.
7350	130	1	The	the	DT
7350	130	2	waitress	waitress	NN
7350	130	3	may	may	MD
7350	130	4	pass	pass	VB
7350	130	5	the	the	DT
7350	130	6	individual	individual	JJ
7350	130	7	portions	portion	NNS
7350	130	8	or	or	CC
7350	130	9	--	--	.
7350	130	10	it	-PRON-	PRP
7350	130	11	is	be	VBZ
7350	130	12	customary	customary	JJ
7350	130	13	with	with	IN
7350	130	14	scrambled	scramble	VBN
7350	130	15	eggs	egg	NNS
7350	130	16	--	--	:
7350	130	17	they	-PRON-	PRP
7350	130	18	may	may	MD
7350	130	19	be	be	VB
7350	130	20	passed	pass	VBN
7350	130	21	from	from	IN
7350	130	22	host	host	NN
7350	130	23	to	to	TO
7350	130	24	guest	guest	VB
7350	130	25	around	around	IN
7350	130	26	the	the	DT
7350	130	27	table	table	NN
7350	130	28	.	.	.
7350	131	1	COFFEE	COFFEE	NNP
7350	131	2	Coffee	Coffee	NNP
7350	131	3	is	be	VBZ
7350	131	4	the	the	DT
7350	131	5	favorite	favorite	JJ
7350	131	6	and	and	CC
7350	131	7	logical	logical	JJ
7350	131	8	breakfast	breakfast	NN
7350	131	9	drink	drink	NN
7350	131	10	,	,	,
7350	131	11	though	though	IN
7350	131	12	some	some	DT
7350	131	13	prefer	prefer	VBP
7350	131	14	tea	tea	NN
7350	131	15	,	,	,
7350	131	16	cocoa	cocoa	NN
7350	131	17	and	and	CC
7350	131	18	milk	milk	NN
7350	131	19	.	.	.
7350	132	1	The	the	DT
7350	132	2	breakfast	breakfast	NN
7350	132	3	coffee	coffee	NN
7350	132	4	service	service	NN
7350	132	5	should	should	MD
7350	132	6	be	be	VB
7350	132	7	placed	place	VBN
7350	132	8	before	before	IN
7350	132	9	the	the	DT
7350	132	10	hostess	hostess	NN
7350	132	11	.	.	.
7350	133	1	In	in	IN
7350	133	2	its	-PRON-	PRP$
7350	133	3	most	most	RBS
7350	133	4	attractive	attractive	JJ
7350	133	5	form	form	NN
7350	133	6	it	-PRON-	PRP
7350	133	7	comprises	comprise	VBZ
7350	133	8	a	a	DT
7350	133	9	large	large	JJ
7350	133	10	silver	silver	NN
7350	133	11	tray	tray	NN
7350	133	12	,	,	,
7350	133	13	which	which	WDT
7350	133	14	holds	hold	VBZ
7350	133	15	coffee	coffee	NN
7350	133	16	(	(	-LRB-
7350	133	17	or	or	CC
7350	133	18	percolator	percolator	NN
7350	133	19	)	)	-RRB-
7350	133	20	,	,	,
7350	133	21	the	the	DT
7350	133	22	hot	hot	JJ
7350	133	23	-	-	HYPH
7350	133	24	water	water	NN
7350	133	25	pot	pot	NN
7350	133	26	,	,	,
7350	133	27	creamer	creamer	NN
7350	133	28	,	,	,
7350	133	29	sugar	sugar	NN
7350	133	30	bowl	bowl	NN
7350	133	31	with	with	IN
7350	133	32	tongs	tong	NNS
7350	133	33	,	,	,
7350	133	34	and	and	CC
7350	133	35	cups	cup	NNS
7350	133	36	and	and	CC
7350	133	37	saucers	saucer	NNS
7350	133	38	.	.	.
7350	134	1	(	(	-LRB-
7350	134	2	There	there	EX
7350	134	3	may	may	MD
7350	134	4	also	also	RB
7350	134	5	be	be	VB
7350	134	6	a	a	DT
7350	134	7	bowl	bowl	NN
7350	134	8	for	for	IN
7350	134	9	the	the	DT
7350	134	10	water	water	NN
7350	134	11	used	use	VBN
7350	134	12	to	to	TO
7350	134	13	heat	heat	VB
7350	134	14	the	the	DT
7350	134	15	cups	cup	NNS
7350	134	16	.	.	.
7350	134	17	)	)	-RRB-
7350	135	1	When	when	WRB
7350	135	2	tea	tea	NN
7350	135	3	is	be	VBZ
7350	135	4	the	the	DT
7350	135	5	breakfast	breakfast	NN
7350	135	6	beverage	beverage	NN
7350	135	7	the	the	DT
7350	135	8	samovar	samovar	NN
7350	135	9	takes	take	VBZ
7350	135	10	the	the	DT
7350	135	11	place	place	NN
7350	135	12	of	of	IN
7350	135	13	the	the	DT
7350	135	14	percolator	percolator	NN
7350	135	15	.	.	.
7350	136	1	The	the	DT
7350	136	2	large	large	JJ
7350	136	3	silver	silver	JJ
7350	136	4	service	service	NN
7350	136	5	platter	platter	NN
7350	136	6	may	may	MD
7350	136	7	be	be	VB
7350	136	8	dispensed	dispense	VBN
7350	136	9	with	with	IN
7350	136	10	,	,	,
7350	136	11	if	if	IN
7350	136	12	desired	desire	VBN
7350	136	13	,	,	,
7350	136	14	in	in	IN
7350	136	15	favor	favor	NN
7350	136	16	of	of	IN
7350	136	17	a	a	DT
7350	136	18	tile	tile	NN
7350	136	19	to	to	TO
7350	136	20	hold	hold	VB
7350	136	21	the	the	DT
7350	136	22	coffee	coffee	NN
7350	136	23	urn	urn	NN
7350	136	24	,	,	,
7350	136	25	the	the	DT
7350	136	26	other	other	JJ
7350	136	27	components	component	NNS
7350	136	28	of	of	IN
7350	136	29	the	the	DT
7350	136	30	service	service	NN
7350	136	31	being	be	VBG
7350	136	32	grouped	group	VBN
7350	136	33	about	about	IN
7350	136	34	it	-PRON-	PRP
7350	136	35	.	.	.
7350	137	1	There	there	EX
7350	137	2	is	be	VBZ
7350	137	3	a	a	DT
7350	137	4	charming	charming	JJ
7350	137	5	touch	touch	NN
7350	137	6	of	of	IN
7350	137	7	intimacy	intimacy	NN
7350	137	8	about	about	IN
7350	137	9	coffee	coffee	NN
7350	137	10	made	make	VBN
7350	137	11	at	at	IN
7350	137	12	the	the	DT
7350	137	13	table	table	NN
7350	137	14	with	with	IN
7350	137	15	an	an	DT
7350	137	16	electric	electric	JJ
7350	137	17	percolator	percolator	NN
7350	137	18	,	,	,
7350	137	19	poured	pour	VBN
7350	137	20	by	by	IN
7350	137	21	the	the	DT
7350	137	22	hostess	hostess	NN
7350	137	23	and	and	CC
7350	137	24	passed	pass	VBD
7350	137	25	at	at	IN
7350	137	26	the	the	DT
7350	137	27	table	table	NN
7350	137	28	(	(	-LRB-
7350	137	29	or	or	CC
7350	137	30	by	by	IN
7350	137	31	a	a	DT
7350	137	32	waitress	waitress	NN
7350	137	33	)	)	-RRB-
7350	137	34	.	.	.
7350	138	1	When	when	WRB
7350	138	2	the	the	DT
7350	138	3	hostess	hostess	NN
7350	138	4	pours	pour	VBZ
7350	138	5	she	-PRON-	PRP
7350	138	6	should	should	MD
7350	138	7	at	at	IN
7350	138	8	the	the	DT
7350	138	9	same	same	JJ
7350	138	10	time	time	NN
7350	138	11	ask	ask	VB
7350	138	12	the	the	DT
7350	138	13	guest	guest	NN
7350	138	14	's	's	POS
7350	138	15	preferences	preference	NNS
7350	138	16	(	(	-LRB-
7350	138	17	those	those	DT
7350	138	18	of	of	IN
7350	138	19	members	member	NNS
7350	138	20	of	of	IN
7350	138	21	the	the	DT
7350	138	22	family	family	NN
7350	138	23	are	be	VBP
7350	138	24	supposed	suppose	VBN
7350	138	25	to	to	TO
7350	138	26	be	be	VB
7350	138	27	known	know	VBN
7350	138	28	)	)	-RRB-
7350	138	29	as	as	IN
7350	138	30	regards	regard	VBZ
7350	138	31	cream	cream	NN
7350	138	32	and	and	CC
7350	138	33	sugar	sugar	NN
7350	138	34	.	.	.
7350	139	1	Cream	cream	NN
7350	139	2	and	and	CC
7350	139	3	sugar	sugar	NN
7350	139	4	always	always	RB
7350	139	5	enter	enter	VBP
7350	139	6	the	the	DT
7350	139	7	cup	cup	NN
7350	139	8	_	_	NNP
7350	139	9	first	first	JJ
7350	139	10	_	_	NNP
7350	139	11	!	!	.
7350	140	1	The	the	DT
7350	140	2	true	true	JJ
7350	140	3	coffee	coffee	NN
7350	140	4	-	-	HYPH
7350	140	5	drinker	drinker	NN
7350	140	6	at	at	IN
7350	140	7	once	once	RB
7350	140	8	notices	notice	VBZ
7350	140	9	a	a	DT
7350	140	10	difference	difference	NN
7350	140	11	in	in	IN
7350	140	12	flavor	flavor	NN
7350	140	13	if	if	IN
7350	140	14	the	the	DT
7350	140	15	coffee	coffee	NN
7350	140	16	first	first	RB
7350	140	17	be	be	VB
7350	140	18	poured	pour	VBN
7350	140	19	,	,	,
7350	140	20	and	and	CC
7350	140	21	the	the	DT
7350	140	22	cream	cream	NN
7350	140	23	and	and	CC
7350	140	24	sugar	sugar	NN
7350	140	25	added	add	VBD
7350	140	26	.	.	.
7350	141	1	FOR	for	IN
7350	141	2	THE	the	DT
7350	141	3	CHILDREN	child	NNS
7350	141	4	If	if	IN
7350	141	5	the	the	DT
7350	141	6	children	child	NNS
7350	141	7	eat	eat	VBP
7350	141	8	breakfast	breakfast	NN
7350	141	9	with	with	IN
7350	141	10	the	the	DT
7350	141	11	family	family	NN
7350	141	12	,	,	,
7350	141	13	a	a	DT
7350	141	14	regular	regular	JJ
7350	141	15	child	child	NN
7350	141	16	's	's	POS
7350	141	17	service	service	NN
7350	141	18	,	,	,
7350	141	19	with	with	IN
7350	141	20	attractive	attractive	JJ
7350	141	21	little	little	JJ
7350	141	22	knives	knife	NNS
7350	141	23	and	and	CC
7350	141	24	spoons	spoon	NNS
7350	141	25	should	should	MD
7350	141	26	be	be	VB
7350	141	27	provided	provide	VBN
7350	141	28	,	,	,
7350	141	29	and	and	CC
7350	141	30	his	-PRON-	PRP$
7350	141	31	whole	whole	JJ
7350	141	32	service	service	NN
7350	141	33	,	,	,
7350	141	34	preferably	preferably	RB
7350	141	35	,	,	,
7350	141	36	should	should	MD
7350	141	37	be	be	VB
7350	141	38	arranged	arrange	VBN
7350	141	39	on	on	IN
7350	141	40	a	a	DT
7350	141	41	tray	tray	NN
7350	141	42	near	near	IN
7350	141	43	the	the	DT
7350	141	44	table	table	NN
7350	141	45	's	's	POS
7350	141	46	edge	edge	NN
7350	141	47	.	.	.
7350	142	1	Every	every	DT
7350	142	2	child	child	NN
7350	142	3	likes	like	VBZ
7350	142	4	to	to	TO
7350	142	5	have	have	VB
7350	142	6	his	-PRON-	PRP$
7350	142	7	own	own	JJ
7350	142	8	porridge	porridge	NN
7350	142	9	bowl	bowl	NN
7350	142	10	,	,	,
7350	142	11	his	-PRON-	PRP$
7350	142	12	mug	mug	NN
7350	142	13	and	and	CC
7350	142	14	little	little	JJ
7350	142	15	milk	milk	NN
7350	142	16	pitcher	pitcher	NN
7350	142	17	,	,	,
7350	142	18	and	and	CC
7350	142	19	having	have	VBG
7350	142	20	his	-PRON-	PRP$
7350	142	21	own	own	JJ
7350	142	22	table	table	NN
7350	142	23	tools	tool	NNS
7350	142	24	teaches	teach	VBZ
7350	142	25	him	-PRON-	PRP
7350	142	26	to	to	TO
7350	142	27	be	be	VB
7350	142	28	neat	neat	JJ
7350	142	29	and	and	CC
7350	142	30	self	self	NN
7350	142	31	-	-	HYPH
7350	142	32	reliant	reliant	JJ
7350	142	33	.	.	.
7350	143	1	CHAPTER	CHAPTER	NNP
7350	143	2	IV	IV	NNP
7350	143	3	LUNCHEONS	luncheons	VBP
7350	143	4	THE	the	DT
7350	143	5	INFORMAL	informal	NN
7350	143	6	LUNCHEON	LUNCHEON	MD
7350	143	7	The	the	DT
7350	143	8	informal	informal	JJ
7350	143	9	luncheon	luncheon	NN
7350	143	10	or	or	CC
7350	143	11	lunch	lunch	NN
7350	143	12	--	--	:
7350	143	13	originally	originally	RB
7350	143	14	the	the	DT
7350	143	15	light	light	JJ
7350	143	16	meal	meal	NN
7350	143	17	eaten	eat	VBN
7350	143	18	between	between	IN
7350	143	19	breakfast	breakfast	NN
7350	143	20	and	and	CC
7350	143	21	dinner	dinner	NN
7350	143	22	,	,	,
7350	143	23	but	but	CC
7350	143	24	now	now	RB
7350	143	25	often	often	RB
7350	143	26	taking	take	VBG
7350	143	27	the	the	DT
7350	143	28	place	place	NN
7350	143	29	of	of	IN
7350	143	30	dinner	dinner	NN
7350	143	31	,	,	,
7350	143	32	the	the	DT
7350	143	33	fashionable	fashionable	JJ
7350	143	34	hour	hour	NN
7350	143	35	being	be	VBG
7350	143	36	one	one	CD
7350	143	37	(	(	-LRB-
7350	143	38	or	or	CC
7350	143	39	half	half	NN
7350	143	40	after	after	IN
7350	143	41	if	if	IN
7350	143	42	cards	card	NNS
7350	143	43	are	be	VBP
7350	143	44	to	to	IN
7350	143	45	follow)--is	follow)--is	NNP
7350	143	46	of	of	IN
7350	143	47	two	two	CD
7350	143	48	kinds	kind	NNS
7350	143	49	.	.	.
7350	144	1	The	the	DT
7350	144	2	"	"	``
7350	144	3	buffet	buffet	NN
7350	144	4	"	"	''
7350	144	5	luncheon	luncheon	NN
7350	144	6	,	,	,
7350	144	7	at	at	IN
7350	144	8	which	which	WDT
7350	144	9	the	the	DT
7350	144	10	guests	guest	NNS
7350	144	11	eat	eat	VBP
7350	144	12	standing	stand	VBG
7350	144	13	;	;	:
7350	144	14	and	and	CC
7350	144	15	the	the	DT
7350	144	16	luncheon	luncheon	NN
7350	144	17	served	serve	VBD
7350	144	18	at	at	IN
7350	144	19	small	small	JJ
7350	144	20	tables	table	NNS
7350	144	21	,	,	,
7350	144	22	at	at	IN
7350	144	23	which	which	WDT
7350	144	24	the	the	DT
7350	144	25	guests	guest	NNS
7350	144	26	are	be	VBP
7350	144	27	seated	seat	VBN
7350	144	28	.	.	.
7350	145	1	(	(	-LRB-
7350	145	2	In	in	IN
7350	145	3	general	general	JJ
7350	145	4	all	all	PDT
7350	145	5	that	that	WDT
7350	145	6	is	be	VBZ
7350	145	7	here	here	RB
7350	145	8	said	say	VBN
7350	145	9	with	with	IN
7350	145	10	regard	regard	NN
7350	145	11	to	to	IN
7350	145	12	the	the	DT
7350	145	13	"	"	``
7350	145	14	buffet	buffet	NN
7350	145	15	"	"	''
7350	145	16	luncheon	luncheon	NN
7350	145	17	,	,	,
7350	145	18	applies	apply	VBZ
7350	145	19	to	to	IN
7350	145	20	the	the	DT
7350	145	21	"	"	``
7350	145	22	buffet	buffet	NN
7350	145	23	"	"	''
7350	145	24	supper	supper	NN
7350	145	25	or	or	CC
7350	145	26	evening	evening	NN
7350	145	27	"	"	``
7350	145	28	spread	spread	NN
7350	145	29	.	.	.
7350	145	30	"	"	''
7350	146	1	The	the	DT
7350	146	2	only	only	JJ
7350	146	3	actual	actual	JJ
7350	146	4	difference	difference	NN
7350	146	5	is	be	VBZ
7350	146	6	that	that	IN
7350	146	7	lighted	light	VBN
7350	146	8	candles	candle	NNS
7350	146	9	may	may	MD
7350	146	10	be	be	VB
7350	146	11	used	use	VBN
7350	146	12	at	at	IN
7350	146	13	an	an	DT
7350	146	14	evening	evening	NN
7350	146	15	luncheon	luncheon	NN
7350	146	16	,	,	,
7350	146	17	and	and	CC
7350	146	18	that	that	IN
7350	146	19	the	the	DT
7350	146	20	daytime	daytime	JJ
7350	146	21	luncheon	luncheon	NN
7350	146	22	may	may	MD
7350	146	23	offer	offer	VB
7350	146	24	courses	course	NNS
7350	146	25	more	more	RBR
7350	146	26	variegated	variegate	VBN
7350	146	27	and	and	CC
7350	146	28	solid	solid	JJ
7350	146	29	in	in	IN
7350	146	30	character	character	NN
7350	146	31	than	than	IN
7350	146	32	would	would	MD
7350	146	33	be	be	VB
7350	146	34	suitable	suitable	JJ
7350	146	35	for	for	IN
7350	146	36	evening	evening	NN
7350	146	37	eating	eat	VBG
7350	146	38	.	.	.
7350	146	39	)	)	-RRB-
7350	147	1	Plates	plate	NNS
7350	147	2	,	,	,
7350	147	3	silver	silver	NN
7350	147	4	and	and	CC
7350	147	5	napkins	napkin	NNS
7350	147	6	are	be	VBP
7350	147	7	conveniently	conveniently	RB
7350	147	8	arranged	arrange	VBN
7350	147	9	on	on	IN
7350	147	10	a	a	DT
7350	147	11	laid	lay	VBN
7350	147	12	table	table	NN
7350	147	13	in	in	IN
7350	147	14	the	the	DT
7350	147	15	case	case	NN
7350	147	16	of	of	IN
7350	147	17	the	the	DT
7350	147	18	"	"	``
7350	147	19	buffet	buffet	NN
7350	147	20	"	"	''
7350	147	21	lunch	lunch	NN
7350	147	22	.	.	.
7350	148	1	One	one	CD
7350	148	2	or	or	CC
7350	148	3	two	two	CD
7350	148	4	hot	hot	JJ
7350	148	5	and	and	CC
7350	148	6	one	one	CD
7350	148	7	or	or	CC
7350	148	8	two	two	CD
7350	148	9	cold	cold	JJ
7350	148	10	dishes	dish	NNS
7350	148	11	(	(	-LRB-
7350	148	12	according	accord	VBG
7350	148	13	to	to	IN
7350	148	14	the	the	DT
7350	148	15	number	number	NN
7350	148	16	of	of	IN
7350	148	17	guests	guest	NNS
7350	148	18	who	who	WP
7350	148	19	are	be	VBP
7350	148	20	to	to	TO
7350	148	21	be	be	VB
7350	148	22	fed	feed	VBN
7350	148	23	)	)	-RRB-
7350	148	24	,	,	,
7350	148	25	and	and	CC
7350	148	26	one	one	CD
7350	148	27	or	or	CC
7350	148	28	two	two	CD
7350	148	29	iced	iced	JJ
7350	148	30	desserts	dessert	NNS
7350	148	31	with	with	IN
7350	148	32	one	one	CD
7350	148	33	cream	cream	NN
7350	148	34	or	or	CC
7350	148	35	jelly	jelly	RB
7350	148	36	in	in	IN
7350	148	37	mold	mold	NN
7350	148	38	should	should	MD
7350	148	39	be	be	VB
7350	148	40	sufficient	sufficient	JJ
7350	148	41	.	.	.
7350	149	1	The	the	DT
7350	149	2	knife	knife	NN
7350	149	3	is	be	VBZ
7350	149	4	tabooed	tabooed	NNP
7350	149	5	at	at	IN
7350	149	6	the	the	DT
7350	149	7	"	"	``
7350	149	8	buffet	buffet	NN
7350	149	9	"	"	''
7350	149	10	lunch	lunch	NN
7350	149	11	,	,	,
7350	149	12	hence	hence	RB
7350	149	13	all	all	PDT
7350	149	14	the	the	DT
7350	149	15	food	food	NN
7350	149	16	must	must	MD
7350	149	17	be	be	VB
7350	149	18	such	such	JJ
7350	149	19	as	as	IN
7350	149	20	can	can	MD
7350	149	21	be	be	VB
7350	149	22	eaten	eat	VBN
7350	149	23	with	with	IN
7350	149	24	fork	fork	NN
7350	149	25	or	or	CC
7350	149	26	spoon	spoon	NN
7350	149	27	.	.	.
7350	150	1	As	as	IN
7350	150	2	a	a	DT
7350	150	3	rule	rule	NN
7350	150	4	,	,	,
7350	150	5	friends	friend	NNS
7350	150	6	of	of	IN
7350	150	7	the	the	DT
7350	150	8	hostess	hostess	NN
7350	150	9	serve	serve	NN
7350	150	10	(	(	-LRB-
7350	150	11	host	host	NN
7350	150	12	and	and	CC
7350	150	13	hostess	hostess	NN
7350	150	14	may	may	MD
7350	150	15	help	help	VB
7350	150	16	)	)	-RRB-
7350	150	17	,	,	,
7350	150	18	though	though	RB
7350	150	19	,	,	,
7350	150	20	if	if	IN
7350	150	21	convenient	convenient	JJ
7350	150	22	,	,	,
7350	150	23	waitresses	waitress	NNS
7350	150	24	may	may	MD
7350	150	25	see	see	VB
7350	150	26	to	to	IN
7350	150	27	the	the	DT
7350	150	28	wants	want	NNS
7350	150	29	of	of	IN
7350	150	30	the	the	DT
7350	150	31	guests	guest	NNS
7350	150	32	.	.	.
7350	151	1	To	to	TO
7350	151	2	keep	keep	VB
7350	151	3	the	the	DT
7350	151	4	table	table	NN
7350	151	5	from	from	IN
7350	151	6	looking	look	VBG
7350	151	7	crowded	crowd	VBN
7350	151	8	,	,	,
7350	151	9	maids	maid	NNS
7350	151	10	may	may	MD
7350	151	11	replenish	replenish	VB
7350	151	12	the	the	DT
7350	151	13	dishes	dish	NNS
7350	151	14	from	from	IN
7350	151	15	pantry	pantry	NN
7350	151	16	or	or	CC
7350	151	17	serving	serve	VBG
7350	151	18	table	table	NN
7350	151	19	as	as	IN
7350	151	20	may	may	MD
7350	151	21	be	be	VB
7350	151	22	necessary	necessary	JJ
7350	151	23	.	.	.
7350	152	1	Plates	plate	NNS
7350	152	2	of	of	IN
7350	152	3	sandwiches	sandwich	NNS
7350	152	4	or	or	CC
7350	152	5	filled	fill	VBN
7350	152	6	rolls	roll	NNS
7350	152	7	(	(	-LRB-
7350	152	8	not	not	RB
7350	152	9	too	too	RB
7350	152	10	far	far	RB
7350	152	11	from	from	IN
7350	152	12	the	the	DT
7350	152	13	table	table	NN
7350	152	14	edge	edge	NN
7350	152	15	)	)	-RRB-
7350	152	16	olives	olive	NNS
7350	152	17	and	and	CC
7350	152	18	relishes	relish	NNS
7350	152	19	should	should	MD
7350	152	20	also	also	RB
7350	152	21	be	be	VB
7350	152	22	arranged	arrange	VBN
7350	152	23	on	on	IN
7350	152	24	the	the	DT
7350	152	25	table	table	NN
7350	152	26	,	,	,
7350	152	27	though	though	IN
7350	152	28	cakes	cake	NNS
7350	152	29	,	,	,
7350	152	30	candies	candy	NNS
7350	152	31	and	and	CC
7350	152	32	salted	salt	VBN
7350	152	33	nuts	nut	NNS
7350	152	34	may	may	MD
7350	152	35	be	be	VB
7350	152	36	passed	pass	VBN
7350	152	37	by	by	IN
7350	152	38	the	the	DT
7350	152	39	maids	maid	NNS
7350	152	40	.	.	.
7350	153	1	The	the	DT
7350	153	2	rolls	roll	NNS
7350	153	3	go	go	VBP
7350	153	4	with	with	IN
7350	153	5	the	the	DT
7350	153	6	hot	hot	JJ
7350	153	7	course	course	NN
7350	153	8	,	,	,
7350	153	9	the	the	DT
7350	153	10	sandwiches	sandwich	NNS
7350	153	11	with	with	IN
7350	153	12	the	the	DT
7350	153	13	salad	salad	NN
7350	153	14	.	.	.
7350	154	1	When	when	WRB
7350	154	2	a	a	DT
7350	154	3	"	"	``
7350	154	4	buffet	buffet	NN
7350	154	5	"	"	''
7350	154	6	lunch	lunch	NN
7350	154	7	is	be	VBZ
7350	154	8	served	serve	VBN
7350	154	9	at	at	IN
7350	154	10	a	a	DT
7350	154	11	big	big	JJ
7350	154	12	reception	reception	NN
7350	154	13	,	,	,
7350	154	14	with	with	IN
7350	154	15	any	any	DT
7350	154	16	number	number	NN
7350	154	17	of	of	IN
7350	154	18	guests	guest	NNS
7350	154	19	coming	come	VBG
7350	154	20	and	and	CC
7350	154	21	going	go	VBG
7350	154	22	,	,	,
7350	154	23	all	all	PDT
7350	154	24	the	the	DT
7350	154	25	buffet	buffet	NN
7350	154	26	refreshments	refreshment	NNS
7350	154	27	should	should	MD
7350	154	28	appear	appear	VB
7350	154	29	on	on	IN
7350	154	30	the	the	DT
7350	154	31	table	table	NN
7350	154	32	at	at	IN
7350	154	33	the	the	DT
7350	154	34	same	same	JJ
7350	154	35	time	time	NN
7350	154	36	.	.	.
7350	155	1	The	the	DT
7350	155	2	following	follow	VBG
7350	155	3	dishes	dish	NNS
7350	155	4	cover	cover	VBP
7350	155	5	the	the	DT
7350	155	6	essentials	essential	NNS
7350	155	7	of	of	IN
7350	155	8	a	a	DT
7350	155	9	"	"	``
7350	155	10	buffet	buffet	NN
7350	155	11	"	"	''
7350	155	12	luncheon	luncheon	NN
7350	155	13	.	.	.
7350	156	1	Beverages	beverage	NNS
7350	156	2	:	:	:
7350	156	3	punch	punch	VB
7350	156	4	,	,	,
7350	156	5	coffee	coffee	NN
7350	156	6	,	,	,
7350	156	7	chocolate	chocolate	NN
7350	156	8	(	(	-LRB-
7350	156	9	poured	pour	VBN
7350	156	10	from	from	IN
7350	156	11	urn	urn	NNP
7350	156	12	,	,	,
7350	156	13	or	or	CC
7350	156	14	filled	fill	VBD
7350	156	15	cups	cup	NNS
7350	156	16	brought	bring	VBN
7350	156	17	from	from	IN
7350	156	18	pantry	pantry	NN
7350	156	19	on	on	IN
7350	156	20	tray	tray	NN
7350	156	21	)	)	-RRB-
7350	156	22	;	;	:
7350	156	23	hot	hot	JJ
7350	156	24	entrees	entree	NNS
7350	156	25	of	of	IN
7350	156	26	various	various	JJ
7350	156	27	sorts	sort	NNS
7350	156	28	(	(	-LRB-
7350	156	29	served	serve	VBN
7350	156	30	from	from	IN
7350	156	31	chafing	chafe	VBG
7350	156	32	dish	dish	NN
7350	156	33	or	or	CC
7350	156	34	platter	platter	NN
7350	156	35	)	)	-RRB-
7350	156	36	preceded	precede	VBN
7350	156	37	by	by	IN
7350	156	38	hot	hot	JJ
7350	156	39	bouillon	bouillon	NN
7350	156	40	;	;	,
7350	156	41	cold	cold	JJ
7350	156	42	entrees	entree	NNS
7350	156	43	,	,	,
7350	156	44	salads	salad	NNS
7350	156	45	,	,	,
7350	156	46	lobster	lobster	NN
7350	156	47	,	,	,
7350	156	48	potatoes	potato	NNS
7350	156	49	,	,	,
7350	156	50	chicken	chicken	NN
7350	156	51	,	,	,
7350	156	52	shrimp	shrimp	NN
7350	156	53	,	,	,
7350	156	54	with	with	IN
7350	156	55	heavy	heavy	JJ
7350	156	56	dressings	dressing	NNS
7350	156	57	;	;	:
7350	156	58	hot	hot	JJ
7350	156	59	rolls	roll	NNS
7350	156	60	,	,	,
7350	156	61	wafer	wafer	NN
7350	156	62	-	-	HYPH
7350	156	63	cut	cut	VBN
7350	156	64	sandwiches	sandwich	NNS
7350	156	65	(	(	-LRB-
7350	156	66	lettuce	lettuce	NN
7350	156	67	,	,	,
7350	156	68	tomato	tomato	NNP
7350	156	69	,	,	,
7350	156	70	deviled	deviled	NNP
7350	156	71	ham	ham	NNP
7350	156	72	,	,	,
7350	156	73	etc	etc	FW
7350	156	74	.	.	.
7350	157	1	)	)	-RRB-
7350	157	2	;	;	:
7350	157	3	small	small	JJ
7350	157	4	cakes	cake	NNS
7350	157	5	,	,	,
7350	157	6	frozen	frozen	JJ
7350	157	7	creams	cream	NNS
7350	157	8	and	and	CC
7350	157	9	ices	ice	NNS
7350	157	10	.	.	.
7350	158	1	The	the	DT
7350	158	2	informal	informal	JJ
7350	158	3	luncheon	luncheon	NN
7350	158	4	at	at	IN
7350	158	5	small	small	JJ
7350	158	6	tables	table	NNS
7350	158	7	calls	call	VBZ
7350	158	8	for	for	IN
7350	158	9	service	service	NN
7350	158	10	by	by	IN
7350	158	11	a	a	DT
7350	158	12	number	number	NN
7350	158	13	of	of	IN
7350	158	14	maids	maid	NNS
7350	158	15	,	,	,
7350	158	16	hence	hence	RB
7350	158	17	the	the	DT
7350	158	18	"	"	``
7350	158	19	buffet	buffet	NN
7350	158	20	"	"	''
7350	158	21	plan	plan	NN
7350	158	22	is	be	VBZ
7350	158	23	preferable	preferable	JJ
7350	158	24	.	.	.
7350	159	1	THE	the	DT
7350	159	2	FORMAL	formal	NN
7350	159	3	LUNCHEON	LUNCHEON	VBD
7350	159	4	A	a	DT
7350	159	5	"	"	``
7350	159	6	luncheon	luncheon	NN
7350	159	7	set	set	NN
7350	159	8	"	"	''
7350	159	9	(	(	-LRB-
7350	159	10	a	a	DT
7350	159	11	luncheon	luncheon	NN
7350	159	12	cloth	cloth	NN
7350	159	13	or	or	CC
7350	159	14	center	center	NN
7350	159	15	-	-	HYPH
7350	159	16	piece	piece	NN
7350	159	17	with	with	IN
7350	159	18	doilies	doily	NNS
7350	159	19	of	of	IN
7350	159	20	the	the	DT
7350	159	21	same	same	JJ
7350	159	22	color	color	NN
7350	159	23	and	and	CC
7350	159	24	design	design	NN
7350	159	25	)	)	-RRB-
7350	159	26	or	or	CC
7350	159	27	a	a	DT
7350	159	28	bare	bare	JJ
7350	159	29	table	table	NN
7350	159	30	may	may	MD
7350	159	31	be	be	VB
7350	159	32	used	use	VBN
7350	159	33	for	for	IN
7350	159	34	the	the	DT
7350	159	35	formal	formal	JJ
7350	159	36	luncheon	luncheon	NN
7350	159	37	,	,	,
7350	159	38	with	with	IN
7350	159	39	special	special	JJ
7350	159	40	luncheon	luncheon	NN
7350	159	41	napkins	napkin	NNS
7350	159	42	,	,	,
7350	159	43	in	in	IN
7350	159	44	a	a	DT
7350	159	45	three	three	CD
7350	159	46	-	-	HYPH
7350	159	47	cornered	cornered	JJ
7350	159	48	fold	fold	NN
7350	159	49	.	.	.
7350	160	1	Butter	butter	NN
7350	160	2	is	be	VBZ
7350	160	3	not	not	RB
7350	160	4	usually	usually	RB
7350	160	5	served	serve	VBN
7350	160	6	,	,	,
7350	160	7	the	the	DT
7350	160	8	individual	individual	JJ
7350	160	9	dishes	dish	NNS
7350	160	10	(	(	-LRB-
7350	160	11	filled	fill	VBN
7350	160	12	)	)	-RRB-
7350	160	13	are	be	VBP
7350	160	14	placed	place	VBN
7350	160	15	at	at	IN
7350	160	16	the	the	DT
7350	160	17	top	top	NN
7350	160	18	of	of	IN
7350	160	19	the	the	DT
7350	160	20	plate	plate	NN
7350	160	21	without	without	IN
7350	160	22	doily	doily	NN
7350	160	23	,	,	,
7350	160	24	and	and	CC
7350	160	25	if	if	IN
7350	160	26	a	a	DT
7350	160	27	"	"	``
7350	160	28	cup	cup	NN
7350	160	29	"	"	''
7350	160	30	of	of	IN
7350	160	31	some	some	DT
7350	160	32	sort	sort	NN
7350	160	33	is	be	VBZ
7350	160	34	to	to	TO
7350	160	35	be	be	VB
7350	160	36	served	serve	VBN
7350	160	37	,	,	,
7350	160	38	an	an	DT
7350	160	39	apollinaris	apollinaris	JJ
7350	160	40	glass	glass	NN
7350	160	41	is	be	VBZ
7350	160	42	placed	place	VBN
7350	160	43	a	a	DT
7350	160	44	little	little	JJ
7350	160	45	below	below	IN
7350	160	46	the	the	DT
7350	160	47	water	water	NN
7350	160	48	glass	glass	NN
7350	160	49	.	.	.
7350	161	1	Bread	bread	NN
7350	161	2	and	and	CC
7350	161	3	rolls	roll	NNS
7350	161	4	had	have	VBD
7350	161	5	best	well	RBS
7350	161	6	be	be	VB
7350	161	7	passed	pass	VBN
7350	161	8	,	,	,
7350	161	9	though	though	IN
7350	161	10	they	-PRON-	PRP
7350	161	11	may	may	MD
7350	161	12	be	be	VB
7350	161	13	placed	place	VBN
7350	161	14	in	in	IN
7350	161	15	or	or	CC
7350	161	16	on	on	IN
7350	161	17	a	a	DT
7350	161	18	napkin	napkin	NN
7350	161	19	,	,	,
7350	161	20	instead	instead	RB
7350	161	21	of	of	IN
7350	161	22	a	a	DT
7350	161	23	bread	bread	NN
7350	161	24	dish	dish	NN
7350	161	25	.	.	.
7350	162	1	Favors	favor	NNS
7350	162	2	,	,	,
7350	162	3	if	if	IN
7350	162	4	used	use	VBN
7350	162	5	,	,	,
7350	162	6	should	should	MD
7350	162	7	appear	appear	VB
7350	162	8	at	at	IN
7350	162	9	the	the	DT
7350	162	10	top	top	NN
7350	162	11	of	of	IN
7350	162	12	the	the	DT
7350	162	13	plate	plate	NN
7350	162	14	,	,	,
7350	162	15	or	or	CC
7350	162	16	grouped	group	VBN
7350	162	17	about	about	IN
7350	162	18	the	the	DT
7350	162	19	center	center	NN
7350	162	20	-	-	HYPH
7350	162	21	piece	piece	NN
7350	162	22	,	,	,
7350	162	23	with	with	IN
7350	162	24	connecting	connect	VBG
7350	162	25	ribbons	ribbon	NNS
7350	162	26	to	to	IN
7350	162	27	the	the	DT
7350	162	28	plates	plate	NNS
7350	162	29	.	.	.
7350	163	1	This	this	DT
7350	163	2	is	be	VBZ
7350	163	3	an	an	DT
7350	163	4	attractive	attractive	JJ
7350	163	5	form	form	NN
7350	163	6	of	of	IN
7350	163	7	arrangement	arrangement	NN
7350	163	8	.	.	.
7350	164	1	Dishes	dish	NNS
7350	164	2	of	of	IN
7350	164	3	candies	candy	NNS
7350	164	4	and	and	CC
7350	164	5	bonbons	bonbon	NNS
7350	164	6	(	(	-LRB-
7350	164	7	with	with	IN
7350	164	8	bonbon	bonbon	NN
7350	164	9	spoon	spoon	NN
7350	164	10	beside	beside	IN
7350	164	11	them	-PRON-	PRP
7350	164	12	)	)	-RRB-
7350	164	13	are	be	VBP
7350	164	14	placed	place	VBN
7350	164	15	on	on	IN
7350	164	16	the	the	DT
7350	164	17	table	table	NN
7350	164	18	at	at	IN
7350	164	19	will	will	NN
7350	164	20	,	,	,
7350	164	21	wherever	wherever	WRB
7350	164	22	they	-PRON-	PRP
7350	164	23	make	make	VBP
7350	164	24	the	the	DT
7350	164	25	best	good	JJS
7350	164	26	appearance	appearance	NN
7350	164	27	,	,	,
7350	164	28	but	but	CC
7350	164	29	large	large	JJ
7350	164	30	dishes	dish	NNS
7350	164	31	with	with	IN
7350	164	32	spoon	spoon	NN
7350	164	33	must	must	MD
7350	164	34	be	be	VB
7350	164	35	taken	take	VBN
7350	164	36	from	from	IN
7350	164	37	the	the	DT
7350	164	38	serving	serve	VBG
7350	164	39	table	table	NN
7350	164	40	and	and	CC
7350	164	41	passed	pass	VBD
7350	164	42	.	.	.
7350	165	1	THE	the	DT
7350	165	2	FORMAL	formal	NN
7350	165	3	LUNCHEON	LUNCHEON	NNP
7350	165	4	MENU	MENU	MD
7350	165	5	The	the	DT
7350	165	6	cocktail	cocktail	NN
7350	165	7	is	be	VBZ
7350	165	8	the	the	DT
7350	165	9	preliminary	preliminary	JJ
7350	165	10	entering	enter	VBG
7350	165	11	wedge	wedge	NN
7350	165	12	of	of	IN
7350	165	13	the	the	DT
7350	165	14	formal	formal	JJ
7350	165	15	luncheon	luncheon	NN
7350	165	16	.	.	.
7350	166	1	Some	some	DT
7350	166	2	hostesses	hostess	NNS
7350	166	3	serve	serve	VBP
7350	166	4	a	a	DT
7350	166	5	light	light	JJ
7350	166	6	cocktail	cocktail	NN
7350	166	7	with	with	IN
7350	166	8	very	very	RB
7350	166	9	thin	thin	JJ
7350	166	10	sandwiches	sandwich	NNS
7350	166	11	or	or	CC
7350	166	12	wafers	wafer	NNS
7350	166	13	in	in	IN
7350	166	14	their	-PRON-	PRP$
7350	166	15	drawing	drawing	NN
7350	166	16	room	room	NN
7350	166	17	before	before	IN
7350	166	18	luncheon	luncheon	NN
7350	166	19	proper	proper	NNP
7350	166	20	is	be	VBZ
7350	166	21	served	serve	VBN
7350	166	22	.	.	.
7350	167	1	At	at	IN
7350	167	2	the	the	DT
7350	167	3	latter	latter	JJ
7350	167	4	the	the	DT
7350	167	5	fruit	fruit	NN
7350	167	6	cocktail	cocktail	NN
7350	167	7	(	(	-LRB-
7350	167	8	served	serve	VBN
7350	167	9	on	on	IN
7350	167	10	small	small	JJ
7350	167	11	plate	plate	NN
7350	167	12	,	,	,
7350	167	13	with	with	IN
7350	167	14	doily	doily	JJ
7350	167	15	,	,	,
7350	167	16	glass	glass	NN
7350	167	17	and	and	CC
7350	167	18	spoon	spoon	NN
7350	167	19	)	)	-RRB-
7350	167	20	or	or	CC
7350	167	21	a	a	DT
7350	167	22	Lobster	Lobster	NNP
7350	167	23	or	or	CC
7350	167	24	Scallop	Scallop	NNP
7350	167	25	Cocktail	Cocktail	NNP
7350	167	26	(	(	-LRB-
7350	167	27	oyster	oyster	NNP
7350	167	28	fork	fork	NN
7350	167	29	)	)	-RRB-
7350	167	30	is	be	VBZ
7350	167	31	followed	follow	VBN
7350	167	32	by	by	IN
7350	167	33	the	the	DT
7350	167	34	first	first	JJ
7350	167	35	course	course	NN
7350	167	36	.	.	.
7350	168	1	Here	here	RB
7350	168	2	there	there	EX
7350	168	3	is	be	VBZ
7350	168	4	a	a	DT
7350	168	5	wide	wide	JJ
7350	168	6	choice	choice	NN
7350	168	7	--	--	:
7350	168	8	Cream	Cream	NNP
7350	168	9	of	of	IN
7350	168	10	Pea	Pea	NNP
7350	168	11	soup	soup	VB
7350	168	12	with	with	IN
7350	168	13	or	or	CC
7350	168	14	without	without	IN
7350	168	15	croutons	crouton	NNS
7350	168	16	,	,	,
7350	168	17	Lobster	Lobster	NNP
7350	168	18	Bisque	Bisque	NNP
7350	168	19	,	,	,
7350	168	20	Mock	Mock	NNP
7350	168	21	Turtle	Turtle	NNP
7350	168	22	,	,	,
7350	168	23	Consomme	Consomme	NNP
7350	168	24	(	(	-LRB-
7350	168	25	Parmesan	Parmesan	NNP
7350	168	26	or	or	CC
7350	168	27	Chicken	Chicken	NNP
7350	168	28	)	)	-RRB-
7350	168	29	,	,	,
7350	168	30	White	White	NNP
7350	168	31	Soup	Soup	NNP
7350	168	32	with	with	IN
7350	168	33	Wine	Wine	NNP
7350	168	34	--	--	:
7350	168	35	whatever	whatever	WDT
7350	168	36	best	good	JJS
7350	168	37	fits	fit	VBZ
7350	168	38	in	in	RP
7350	168	39	with	with	IN
7350	168	40	the	the	DT
7350	168	41	general	general	JJ
7350	168	42	scheme	scheme	NN
7350	168	43	of	of	IN
7350	168	44	the	the	DT
7350	168	45	luncheon	luncheon	NN
7350	168	46	may	may	MD
7350	168	47	be	be	VB
7350	168	48	served	serve	VBN
7350	168	49	.	.	.
7350	169	1	The	the	DT
7350	169	2	handles	handle	NNS
7350	169	3	of	of	IN
7350	169	4	the	the	DT
7350	169	5	bouillon	bouillon	NNP
7350	169	6	cup	cup	NNP
7350	169	7	,	,	,
7350	169	8	when	when	WRB
7350	169	9	it	-PRON-	PRP
7350	169	10	is	be	VBZ
7350	169	11	placed	place	VBN
7350	169	12	before	before	IN
7350	169	13	the	the	DT
7350	169	14	guest	guest	NN
7350	169	15	,	,	,
7350	169	16	should	should	MD
7350	169	17	parallel	parallel	VB
7350	169	18	the	the	DT
7350	169	19	edge	edge	NN
7350	169	20	of	of	IN
7350	169	21	the	the	DT
7350	169	22	table	table	NN
7350	169	23	.	.	.
7350	170	1	The	the	DT
7350	170	2	passing	passing	NN
7350	170	3	of	of	IN
7350	170	4	Bread	Bread	NNP
7350	170	5	Sticks	Sticks	NNP
7350	170	6	,	,	,
7350	170	7	Olives	Olives	NNPS
7350	170	8	and	and	CC
7350	170	9	Radishes	Radishes	NNP
7350	170	10	should	should	MD
7350	170	11	precede	precede	VB
7350	170	12	the	the	DT
7350	170	13	removal	removal	NN
7350	170	14	of	of	IN
7350	170	15	the	the	DT
7350	170	16	bouillon	bouillon	NNP
7350	170	17	cup	cup	NNP
7350	170	18	,	,	,
7350	170	19	and	and	CC
7350	170	20	the	the	DT
7350	170	21	placing	placing	NN
7350	170	22	before	before	IN
7350	170	23	the	the	DT
7350	170	24	guest	guest	NN
7350	170	25	of	of	IN
7350	170	26	the	the	DT
7350	170	27	warmed	warm	VBN
7350	170	28	plates	plate	NNS
7350	170	29	for	for	IN
7350	170	30	the	the	DT
7350	170	31	fish	fish	NN
7350	170	32	.	.	.
7350	171	1	Here	here	RB
7350	171	2	we	-PRON-	PRP
7350	171	3	have	have	VBP
7350	171	4	the	the	DT
7350	171	5	same	same	JJ
7350	171	6	embarrassment	embarrassment	NN
7350	171	7	of	of	IN
7350	171	8	riches	rich	NNS
7350	171	9	.	.	.
7350	172	1	Deviled	Deviled	NNP
7350	172	2	Crabs	Crabs	NNP
7350	172	3	,	,	,
7350	172	4	Fried	Fried	NNP
7350	172	5	Sardines	Sardines	NNPS
7350	172	6	,	,	,
7350	172	7	Fish	fish	NN
7350	172	8	Cutlets	cutlet	NNS
7350	172	9	with	with	IN
7350	172	10	Dutch	Dutch	NNP
7350	172	11	Sauce	Sauce	NNP
7350	172	12	,	,	,
7350	172	13	Fried	Fried	NNP
7350	172	14	Shad	Shad	NNP
7350	172	15	Roe	Roe	NNP
7350	172	16	,	,	,
7350	172	17	Oyster	Oyster	NNP
7350	172	18	and	and	CC
7350	172	19	Mushroom	Mushroom	NNP
7350	172	20	Patties	Patties	NNP
7350	172	21	,	,	,
7350	172	22	Halibut	Halibut	NNP
7350	172	23	in	in	IN
7350	172	24	any	any	DT
7350	172	25	style	style	NN
7350	172	26	,	,	,
7350	172	27	together	together	RB
7350	172	28	with	with	IN
7350	172	29	rolls	roll	NNS
7350	172	30	(	(	-LRB-
7350	172	31	passed	pass	VBN
7350	172	32	in	in	IN
7350	172	33	napkins	napkin	NNS
7350	172	34	)	)	-RRB-
7350	172	35	and	and	CC
7350	172	36	Dressed	Dressed	NNP
7350	172	37	Cucumbers	Cucumbers	NNPS
7350	172	38	will	will	MD
7350	172	39	answer	answer	VB
7350	172	40	for	for	IN
7350	172	41	the	the	DT
7350	172	42	fish	fish	NN
7350	172	43	course	course	NN
7350	172	44	.	.	.
7350	173	1	Before	before	IN
7350	173	2	the	the	DT
7350	173	3	meat	meat	NN
7350	173	4	course	course	NN
7350	173	5	the	the	DT
7350	173	6	claret	claret	NN
7350	173	7	cup	cup	NN
7350	173	8	should	should	MD
7350	173	9	be	be	VB
7350	173	10	poured	pour	VBN
7350	173	11	,	,	,
7350	173	12	the	the	DT
7350	173	13	waitress	waitress	NN
7350	173	14	ready	ready	JJ
7350	173	15	with	with	IN
7350	173	16	napkin	napkin	NNP
7350	173	17	in	in	IN
7350	173	18	her	-PRON-	PRP$
7350	173	19	left	left	JJ
7350	173	20	hand	hand	NN
7350	173	21	to	to	TO
7350	173	22	catch	catch	VB
7350	173	23	any	any	DT
7350	173	24	drops	drop	NNS
7350	173	25	which	which	WDT
7350	173	26	may	may	MD
7350	173	27	spill	spill	VB
7350	173	28	from	from	IN
7350	173	29	the	the	DT
7350	173	30	pitcher	pitcher	NN
7350	173	31	.	.	.
7350	174	1	We	-PRON-	PRP
7350	174	2	will	will	MD
7350	174	3	merely	merely	RB
7350	174	4	indicate	indicate	VB
7350	174	5	five	five	CD
7350	174	6	choices	choice	NNS
7350	174	7	for	for	IN
7350	174	8	the	the	DT
7350	174	9	_	_	NNP
7350	174	10	piece	piece	NN
7350	174	11	de	de	IN
7350	174	12	resistance	resistance	NNP
7350	174	13	_	_	NNP
7350	174	14	of	of	IN
7350	174	15	the	the	DT
7350	174	16	formal	formal	JJ
7350	174	17	luncheon	luncheon	NN
7350	174	18	,	,	,
7350	174	19	1	1	CD
7350	174	20	.	.	.
7350	175	1	Fillets	Fillets	NNP
7350	175	2	of	of	IN
7350	175	3	Beef	Beef	NNP
7350	175	4	,	,	,
7350	175	5	with	with	IN
7350	175	6	Raisin	Raisin	NNP
7350	175	7	Sauce	Sauce	NNP
7350	175	8	,	,	,
7350	175	9	Parisian	Parisian	NNP
7350	175	10	Potatoes	Potatoes	NNP
7350	175	11	(	(	-LRB-
7350	175	12	ball	ball	NN
7350	175	13	-	-	HYPH
7350	175	14	shaped	shaped	JJ
7350	175	15	)	)	-RRB-
7350	175	16	and	and	CC
7350	175	17	French	French	NNP
7350	175	18	Peas	Peas	NNP
7350	175	19	.	.	.
7350	176	1	2	2	LS
7350	176	2	.	.	.
7350	177	1	Broiled	broil	VBN
7350	177	2	Wild	Wild	NNP
7350	177	3	Duck	Duck	NNP
7350	177	4	,	,	,
7350	177	5	Curried	Curried	NNP
7350	177	6	Vegetables	Vegetables	NNPS
7350	177	7	,	,	,
7350	177	8	and	and	CC
7350	177	9	Currant	Currant	NNP
7350	177	10	Jelly	Jelly	NNP
7350	177	11	Sauce	Sauce	NNP
7350	177	12	.	.	.
7350	178	1	3	3	LS
7350	178	2	.	.	.
7350	179	1	Fried	Fried	NNP
7350	179	2	Chicken	Chicken	NNP
7350	179	3	with	with	IN
7350	179	4	Tomato	Tomato	NNP
7350	179	5	Mayonnaise	Mayonnaise	NNP
7350	179	6	,	,	,
7350	179	7	Steamed	Steamed	NNP
7350	179	8	New	New	NNP
7350	179	9	Potatoes	Potatoes	NNPS
7350	179	10	and	and	CC
7350	179	11	Boiled	Boiled	NNP
7350	179	12	Green	Green	NNP
7350	179	13	Corn	Corn	NNP
7350	179	14	.	.	.
7350	180	1	4	4	LS
7350	180	2	.	.	.
7350	181	1	Squab	Squab	NNP
7350	181	2	Breasts	Breasts	NNP
7350	181	3	larded	lard	VBD
7350	181	4	around	around	IN
7350	181	5	hot	hot	JJ
7350	181	6	ripe	ripe	JJ
7350	181	7	Olives	Olives	NNPS
7350	181	8	,	,	,
7350	181	9	with	with	IN
7350	181	10	Brown	Brown	NNP
7350	181	11	Sauce	Sauce	NNP
7350	181	12	,	,	,
7350	181	13	and	and	CC
7350	181	14	Potato	Potato	NNP
7350	181	15	Croquettes	Croquettes	NNPS
7350	181	16	with	with	IN
7350	181	17	Peas	Peas	NNP
7350	181	18	.	.	.
7350	182	1	5	5	CD
7350	182	2	.	.	.
7350	183	1	Roast	Roast	NNP
7350	183	2	Saddle	Saddle	NNP
7350	183	3	of	of	IN
7350	183	4	Venison	Venison	NNP
7350	183	5	,	,	,
7350	183	6	with	with	IN
7350	183	7	Saute	Saute	NNP
7350	183	8	Potato	Potato	NNP
7350	183	9	Balls	Balls	NNPS
7350	183	10	and	and	CC
7350	183	11	Broiled	broil	VBN
7350	183	12	Tomatoes	Tomatoes	NNP
7350	183	13	with	with	IN
7350	183	14	Horseradish	Horseradish	NNP
7350	183	15	Hollandaise	Hollandaise	NNP
7350	183	16	Sauce	Sauce	NNP
7350	183	17	.	.	.
7350	184	1	None	none	NN
7350	184	2	of	of	IN
7350	184	3	these	these	DT
7350	184	4	combinations	combination	NNS
7350	184	5	should	should	MD
7350	184	6	disappoint	disappoint	VB
7350	184	7	a	a	DT
7350	184	8	formal	formal	JJ
7350	184	9	luncheon	luncheon	NN
7350	184	10	guest	guest	NN
7350	184	11	.	.	.
7350	185	1	When	when	WRB
7350	185	2	this	this	DT
7350	185	3	course	course	NN
7350	185	4	is	be	VBZ
7350	185	5	over	over	RB
7350	185	6	,	,	,
7350	185	7	the	the	DT
7350	185	8	salad	salad	NN
7350	185	9	should	should	MD
7350	185	10	be	be	VB
7350	185	11	substituted	substitute	VBN
7350	185	12	for	for	IN
7350	185	13	the	the	DT
7350	185	14	dinner	dinner	NN
7350	185	15	plate	plate	NN
7350	185	16	which	which	WDT
7350	185	17	has	have	VBZ
7350	185	18	been	be	VBN
7350	185	19	removed	remove	VBN
7350	185	20	.	.	.
7350	186	1	The	the	DT
7350	186	2	salad	salad	NN
7350	186	3	is	be	VBZ
7350	186	4	by	by	IN
7350	186	5	no	no	DT
7350	186	6	means	means	NN
7350	186	7	the	the	DT
7350	186	8	least	least	JJS
7350	186	9	attractive	attractive	JJ
7350	186	10	among	among	IN
7350	186	11	the	the	DT
7350	186	12	courses	course	NNS
7350	186	13	.	.	.
7350	187	1	You	-PRON-	PRP
7350	187	2	may	may	MD
7350	187	3	have	have	VB
7350	187	4	Pepper	Pepper	NNP
7350	187	5	and	and	CC
7350	187	6	Fruit	Fruit	NNP
7350	187	7	Salad	Salad	NNP
7350	187	8	,	,	,
7350	187	9	with	with	IN
7350	187	10	Nut	Nut	NNP
7350	187	11	-	-	HYPH
7350	187	12	Bread	Bread	NNP
7350	187	13	Sandwiches	Sandwiches	NNPS
7350	187	14	or	or	CC
7350	187	15	an	an	DT
7350	187	16	Asparagus	Asparagus	NNP
7350	187	17	Salad	Salad	NNP
7350	187	18	with	with	IN
7350	187	19	Lemon	Lemon	NNP
7350	187	20	Rings	Rings	NNPS
7350	187	21	.	.	.
7350	188	1	You	-PRON-	PRP
7350	188	2	may	may	MD
7350	188	3	incline	incline	VB
7350	188	4	to	to	IN
7350	188	5	Spring	spring	VB
7350	188	6	Salad	Salad	NNP
7350	188	7	with	with	IN
7350	188	8	Horseradish	horseradish	JJ
7350	188	9	Sandwiches	sandwich	NNS
7350	188	10	or	or	CC
7350	188	11	to	to	IN
7350	188	12	Dressed	Dressed	NNP
7350	188	13	Lettuce	Lettuce	NNP
7350	188	14	with	with	IN
7350	188	15	Cheese	Cheese	NNP
7350	188	16	-	-	HYPH
7350	188	17	Bread	Bread	NNP
7350	188	18	Wafers	Wafers	NNPS
7350	188	19	.	.	.
7350	189	1	Or	or	CC
7350	189	2	,	,	,
7350	189	3	again	again	RB
7350	189	4	,	,	,
7350	189	5	you	-PRON-	PRP
7350	189	6	may	may	MD
7350	189	7	prefer	prefer	VB
7350	189	8	Chicory	Chicory	NNP
7350	189	9	Salad	Salad	NNP
7350	189	10	with	with	IN
7350	189	11	Cheese	Cheese	NNP
7350	189	12	Croquettes	Croquettes	NNPS
7350	189	13	.	.	.
7350	190	1	You	-PRON-	PRP
7350	190	2	have	have	VBP
7350	190	3	but	but	CC
7350	190	4	to	to	TO
7350	190	5	choose	choose	VB
7350	190	6	.	.	.
7350	191	1	With	with	IN
7350	191	2	the	the	DT
7350	191	3	passing	passing	NN
7350	191	4	of	of	IN
7350	191	5	the	the	DT
7350	191	6	salad	salad	NN
7350	191	7	and	and	CC
7350	191	8	its	-PRON-	PRP$
7350	191	9	sandwiches	sandwich	NNS
7350	191	10	,	,	,
7350	191	11	salt	salt	NN
7350	191	12	and	and	CC
7350	191	13	pepper	pepper	NN
7350	191	14	sets	set	NNS
7350	191	15	are	be	VBP
7350	191	16	removed	remove	VBN
7350	191	17	,	,	,
7350	191	18	the	the	DT
7350	191	19	table	table	NN
7350	191	20	is	be	VBZ
7350	191	21	crumbed	crumb	VBN
7350	191	22	and	and	CC
7350	191	23	the	the	DT
7350	191	24	ice	ice	NN
7350	191	25	-	-	HYPH
7350	191	26	cream	cream	NN
7350	191	27	plates	plate	NNS
7350	191	28	are	be	VBP
7350	191	29	laid	lay	VBN
7350	191	30	out	out	RP
7350	191	31	,	,	,
7350	191	32	together	together	RB
7350	191	33	with	with	IN
7350	191	34	ice	ice	NN
7350	191	35	-	-	HYPH
7350	191	36	cream	cream	NN
7350	191	37	forks	fork	NNS
7350	191	38	and	and	CC
7350	191	39	spoons	spoon	NNS
7350	191	40	.	.	.
7350	192	1	Will	Will	MD
7350	192	2	you	-PRON-	PRP
7350	192	3	have	have	VB
7350	192	4	Maroon	Maroon	NNP
7350	192	5	Ice	Ice	NNP
7350	192	6	Cream	Cream	NNP
7350	192	7	with	with	IN
7350	192	8	Sponge	Sponge	NNP
7350	192	9	Drops	Drops	NNPS
7350	192	10	or	or	CC
7350	192	11	a	a	DT
7350	192	12	Tutti	Tutti	NNP
7350	192	13	-	-	HYPH
7350	192	14	Frutti	Frutti	NNP
7350	192	15	Ice	Ice	NNP
7350	192	16	?	?	.
7350	193	1	Canton	Canton	NNP
7350	193	2	Mousse	Mousse	NNP
7350	193	3	with	with	IN
7350	193	4	Cream	Cream	NNP
7350	193	5	Cones	Cones	NNPS
7350	193	6	,	,	,
7350	193	7	or	or	CC
7350	193	8	Orange	Orange	NNP
7350	193	9	Cream	Cream	NNP
7350	193	10	Sherbet	Sherbet	NNP
7350	193	11	with	with	IN
7350	193	12	Chocolate	Chocolate	NNP
7350	193	13	Petits	Petits	NNPS
7350	193	14	Fours	Fours	NNP
7350	193	15	?	?	.
7350	194	1	Chocolate	Chocolate	NNP
7350	194	2	Parfait	Parfait	NNP
7350	194	3	with	with	IN
7350	194	4	Lady	Lady	NNP
7350	194	5	Fingers	Fingers	NNPS
7350	194	6	or	or	CC
7350	194	7	Frozen	Frozen	NNP
7350	194	8	Neapolitan	Neapolitan	NNP
7350	194	9	Charlotte	Charlotte	NNP
7350	194	10	with	with	IN
7350	194	11	Marshmallow	Marshmallow	NNP
7350	194	12	Wafers	wafer	NNS
7350	194	13	?	?	.
7350	195	1	You	-PRON-	PRP
7350	195	2	must	must	MD
7350	195	3	exercise	exercise	VB
7350	195	4	your	-PRON-	PRP$
7350	195	5	individual	individual	JJ
7350	195	6	choice	choice	NN
7350	195	7	among	among	IN
7350	195	8	these	these	DT
7350	195	9	and	and	CC
7350	195	10	a	a	DT
7350	195	11	hundred	hundred	CD
7350	195	12	others	other	NNS
7350	195	13	.	.	.
7350	196	1	The	the	DT
7350	196	2	passing	passing	NN
7350	196	3	of	of	IN
7350	196	4	the	the	DT
7350	196	5	finger	finger	NN
7350	196	6	-	-	HYPH
7350	196	7	bowl	bowl	NN
7350	196	8	service	service	NN
7350	196	9	(	(	-LRB-
7350	196	10	plate	plate	NN
7350	196	11	,	,	,
7350	196	12	bowl	bowl	NN
7350	196	13	and	and	CC
7350	196	14	doily	doily	NN
7350	196	15	)	)	-RRB-
7350	196	16	precedes	precede	VBZ
7350	196	17	the	the	DT
7350	196	18	appearance	appearance	NN
7350	196	19	of	of	IN
7350	196	20	the	the	DT
7350	196	21	demi	demi	NNP
7350	196	22	-	-	HYPH
7350	196	23	tasse	tasse	NNP
7350	196	24	,	,	,
7350	196	25	and	and	CC
7350	196	26	the	the	DT
7350	196	27	passing	passing	NN
7350	196	28	of	of	IN
7350	196	29	candies	candy	NNS
7350	196	30	and	and	CC
7350	196	31	bonbons	bonbon	NNS
7350	196	32	.	.	.
7350	197	1	(	(	-LRB-
7350	197	2	At	at	IN
7350	197	3	less	less	JJR
7350	197	4	formal	formal	JJ
7350	197	5	luncheons	luncheon	NNS
7350	197	6	,	,	,
7350	197	7	the	the	DT
7350	197	8	hostess	hostess	NN
7350	197	9	pours	pour	VBZ
7350	197	10	the	the	DT
7350	197	11	coffee	coffee	NN
7350	197	12	at	at	IN
7350	197	13	the	the	DT
7350	197	14	table	table	NN
7350	197	15	.	.	.
7350	198	1	When	when	WRB
7350	198	2	this	this	DT
7350	198	3	is	be	VBZ
7350	198	4	done	do	VBN
7350	198	5	the	the	DT
7350	198	6	service	service	NN
7350	198	7	usually	usually	RB
7350	198	8	is	be	VBZ
7350	198	9	placed	place	VBN
7350	198	10	before	before	IN
7350	198	11	her	-PRON-	PRP
7350	198	12	when	when	WRB
7350	198	13	the	the	DT
7350	198	14	dessert	dessert	NN
7350	198	15	course	course	NN
7350	198	16	ends	end	VBZ
7350	198	17	.	.	.
7350	198	18	)	)	-RRB-
7350	199	1	The	the	DT
7350	199	2	more	more	RBR
7350	199	3	formal	formal	JJ
7350	199	4	luncheon	luncheon	NN
7350	199	5	dictates	dictate	VBZ
7350	199	6	that	that	IN
7350	199	7	coffee	coffee	NN
7350	199	8	be	be	VB
7350	199	9	served	serve	VBN
7350	199	10	in	in	IN
7350	199	11	the	the	DT
7350	199	12	drawing	drawing	NN
7350	199	13	room	room	NN
7350	199	14	.	.	.
7350	200	1	Here	here	RB
7350	200	2	the	the	DT
7350	200	3	waitress	waitress	NN
7350	200	4	passes	pass	VBZ
7350	200	5	the	the	DT
7350	200	6	after	after	IN
7350	200	7	-	-	HYPH
7350	200	8	dinner	dinner	NN
7350	200	9	coffee	coffee	NN
7350	200	10	which	which	WDT
7350	200	11	the	the	DT
7350	200	12	hostess	hostess	NN
7350	200	13	pours	pour	NNS
7350	200	14	.	.	.
7350	201	1	If	if	IN
7350	201	2	it	-PRON-	PRP
7350	201	3	seems	seem	VBZ
7350	201	4	preferrable	preferrable	JJ
7350	201	5	to	to	TO
7350	201	6	serve	serve	VB
7350	201	7	coffee	coffee	NN
7350	201	8	at	at	IN
7350	201	9	the	the	DT
7350	201	10	table	table	NN
7350	201	11	,	,	,
7350	201	12	the	the	DT
7350	201	13	waitress	waitress	NN
7350	201	14	,	,	,
7350	201	15	after	after	IN
7350	201	16	she	-PRON-	PRP
7350	201	17	has	have	VBZ
7350	201	18	placed	place	VBN
7350	201	19	the	the	DT
7350	201	20	finger	finger	NN
7350	201	21	-	-	HYPH
7350	201	22	bowl	bowl	NN
7350	201	23	service	service	NN
7350	201	24	,	,	,
7350	201	25	puts	put	VBZ
7350	201	26	the	the	DT
7350	201	27	coffee	coffee	NN
7350	201	28	at	at	IN
7350	201	29	the	the	DT
7350	201	30	guest	guest	NN
7350	201	31	's	's	POS
7350	201	32	left	left	JJ
7350	201	33	hand	hand	NN
7350	201	34	,	,	,
7350	201	35	and	and	CC
7350	201	36	passes	pass	VBZ
7350	201	37	him	-PRON-	PRP
7350	201	38	cream	cream	NN
7350	201	39	and	and	CC
7350	201	40	sugar	sugar	NN
7350	201	41	.	.	.
7350	202	1	When	when	WRB
7350	202	2	he	-PRON-	PRP
7350	202	3	has	have	VBZ
7350	202	4	removed	remove	VBN
7350	202	5	his	-PRON-	PRP$
7350	202	6	finger	finger	NN
7350	202	7	bowl	bowl	VB
7350	202	8	the	the	DT
7350	202	9	guest	guest	NN
7350	202	10	uses	use	VBZ
7350	202	11	the	the	DT
7350	202	12	plate	plate	NN
7350	202	13	for	for	IN
7350	202	14	his	-PRON-	PRP$
7350	202	15	bonbons	bonbon	NNS
7350	202	16	.	.	.
7350	203	1	CHAPTER	chapter	NN
7350	203	2	V	V	NNP
7350	203	3	THE	the	DT
7350	203	4	INFORMAL	INFORMAL	NNP
7350	203	5	(	(	-LRB-
7350	203	6	HOME	home	NN
7350	203	7	)	)	-RRB-
7350	203	8	DINNER	dinner	NN
7350	203	9	The	the	DT
7350	203	10	setting	setting	NN
7350	203	11	of	of	IN
7350	203	12	the	the	DT
7350	203	13	table	table	NN
7350	203	14	for	for	IN
7350	203	15	the	the	DT
7350	203	16	home	home	NN
7350	203	17	dinner	dinner	NN
7350	203	18	follows	follow	VBZ
7350	203	19	the	the	DT
7350	203	20	general	general	JJ
7350	203	21	rules	rule	NNS
7350	203	22	already	already	RB
7350	203	23	given	give	VBN
7350	203	24	.	.	.
7350	204	1	As	as	IN
7350	204	2	it	-PRON-	PRP
7350	204	3	is	be	VBZ
7350	204	4	a	a	DT
7350	204	5	quite	quite	RB
7350	204	6	informal	informal	JJ
7350	204	7	affair	affair	NN
7350	204	8	,	,	,
7350	204	9	however	however	RB
7350	204	10	,	,	,
7350	204	11	the	the	DT
7350	204	12	side	side	NN
7350	204	13	dish	dish	NN
7350	204	14	(	(	-LRB-
7350	204	15	never	never	RB
7350	204	16	seen	see	VBN
7350	204	17	at	at	IN
7350	204	18	a	a	DT
7350	204	19	formal	formal	JJ
7350	204	20	dinner	dinner	NN
7350	204	21	)	)	-RRB-
7350	204	22	is	be	VBZ
7350	204	23	permissible	permissible	JJ
7350	204	24	.	.	.
7350	205	1	Dessert	Dessert	NNP
7350	205	2	,	,	,
7350	205	3	too	too	RB
7350	205	4	,	,	,
7350	205	5	may	may	MD
7350	205	6	be	be	VB
7350	205	7	served	serve	VBN
7350	205	8	in	in	IN
7350	205	9	a	a	DT
7350	205	10	small	small	JJ
7350	205	11	dish	dish	NN
7350	205	12	set	set	VBN
7350	205	13	in	in	IN
7350	205	14	a	a	DT
7350	205	15	plate	plate	NN
7350	205	16	.	.	.
7350	206	1	A	a	DT
7350	206	2	carving	carving	NN
7350	206	3	cloth	cloth	NN
7350	206	4	(	(	-LRB-
7350	206	5	for	for	IN
7350	206	6	_	_	NNP
7350	206	7	paterfamilias	paterfamilias	NNP
7350	206	8	_	_	NNP
7350	206	9	usually	usually	RB
7350	206	10	carves	carve	VBZ
7350	206	11	at	at	IN
7350	206	12	the	the	DT
7350	206	13	home	home	NN
7350	206	14	dinner	dinner	NN
7350	206	15	)	)	-RRB-
7350	206	16	protects	protect	VBZ
7350	206	17	the	the	DT
7350	206	18	tablecloth	tablecloth	NN
7350	206	19	from	from	IN
7350	206	20	spatters	spatter	NNS
7350	206	21	and	and	CC
7350	206	22	bits	bit	NNS
7350	206	23	of	of	IN
7350	206	24	crisp	crisp	JJ
7350	206	25	fat	fat	NN
7350	206	26	which	which	WDT
7350	206	27	the	the	DT
7350	206	28	most	most	RBS
7350	206	29	skillful	skillful	JJ
7350	206	30	carver	carver	NN
7350	206	31	can	can	MD
7350	206	32	not	not	RB
7350	206	33	always	always	RB
7350	206	34	avoid	avoid	VB
7350	206	35	sending	send	VBG
7350	206	36	over	over	IN
7350	206	37	the	the	DT
7350	206	38	dish	dish	NN
7350	206	39	.	.	.
7350	207	1	If	if	IN
7350	207	2	a	a	DT
7350	207	3	maid	maid	NN
7350	207	4	serves	serve	VBZ
7350	207	5	,	,	,
7350	207	6	she	-PRON-	PRP
7350	207	7	should	should	MD
7350	207	8	always	always	RB
7350	207	9	have	have	VB
7350	207	10	an	an	DT
7350	207	11	extra	extra	JJ
7350	207	12	plate	plate	NN
7350	207	13	,	,	,
7350	207	14	one	one	CD
7350	207	15	more	more	JJR
7350	207	16	than	than	IN
7350	207	17	the	the	DT
7350	207	18	number	number	NN
7350	207	19	of	of	IN
7350	207	20	individuals	individual	NNS
7350	207	21	to	to	TO
7350	207	22	be	be	VB
7350	207	23	served	serve	VBN
7350	207	24	.	.	.
7350	208	1	She	-PRON-	PRP
7350	208	2	will	will	MD
7350	208	3	need	need	VB
7350	208	4	it	-PRON-	PRP
7350	208	5	.	.	.
7350	209	1	A	a	DT
7350	209	2	salad	salad	NN
7350	209	3	served	serve	VBD
7350	209	4	with	with	IN
7350	209	5	meat	meat	NN
7350	209	6	,	,	,
7350	209	7	at	at	IN
7350	209	8	an	an	DT
7350	209	9	informal	informal	JJ
7350	209	10	dinner	dinner	NN
7350	209	11	,	,	,
7350	209	12	is	be	VBZ
7350	209	13	placed	place	VBN
7350	209	14	on	on	IN
7350	209	15	the	the	DT
7350	209	16	right	right	JJ
7350	209	17	side	side	NN
7350	209	18	,	,	,
7350	209	19	_	_	NNP
7350	209	20	from	from	IN
7350	209	21	the	the	DT
7350	209	22	right	right	JJ
7350	209	23	_	_	NNP
7350	209	24	,	,	,
7350	209	25	the	the	DT
7350	209	26	exception	exception	NN
7350	209	27	to	to	IN
7350	209	28	the	the	DT
7350	209	29	rule	rule	NN
7350	209	30	of	of	IN
7350	209	31	serving	serve	VBG
7350	209	32	from	from	IN
7350	209	33	the	the	DT
7350	209	34	left	left	NN
7350	209	35	.	.	.
7350	210	1	Vegetables	vegetable	NNS
7350	210	2	,	,	,
7350	210	3	once	once	RB
7350	210	4	served	serve	VBD
7350	210	5	,	,	,
7350	210	6	are	be	VBP
7350	210	7	taken	take	VBN
7350	210	8	back	back	RB
7350	210	9	to	to	IN
7350	210	10	the	the	DT
7350	210	11	kitchen	kitchen	NN
7350	210	12	,	,	,
7350	210	13	to	to	TO
7350	210	14	keep	keep	VB
7350	210	15	them	-PRON-	PRP
7350	210	16	warm	warm	JJ
7350	210	17	.	.	.
7350	211	1	If	if	IN
7350	211	2	a	a	DT
7350	211	3	second	second	JJ
7350	211	4	serving	serving	NN
7350	211	5	is	be	VBZ
7350	211	6	desired	desire	VBN
7350	211	7	,	,	,
7350	211	8	the	the	DT
7350	211	9	mistress	mistress	NN
7350	211	10	rings	ring	NNS
7350	211	11	.	.	.
7350	212	1	Suit	suit	VB
7350	212	2	yourself	-PRON-	PRP
7350	212	3	about	about	IN
7350	212	4	having	have	VBG
7350	212	5	the	the	DT
7350	212	6	serving	serve	VBG
7350	212	7	silver	silver	NN
7350	212	8	placed	place	VBN
7350	212	9	on	on	IN
7350	212	10	the	the	DT
7350	212	11	table	table	NN
7350	212	12	_	_	NNP
7350	212	13	before	before	IN
7350	212	14	_	_	NNP
7350	212	15	the	the	DT
7350	212	16	dish	dish	NN
7350	212	17	to	to	TO
7350	212	18	be	be	VB
7350	212	19	served	serve	VBN
7350	212	20	is	be	VBZ
7350	212	21	carried	carry	VBN
7350	212	22	in	in	RB
7350	212	23	.	.	.
7350	213	1	The	the	DT
7350	213	2	latest	late	JJS
7350	213	3	wrinkle	wrinkle	NN
7350	213	4	--	--	:
7350	213	5	and	and	CC
7350	213	6	it	-PRON-	PRP
7350	213	7	is	be	VBZ
7350	213	8	a	a	DT
7350	213	9	time	time	NN
7350	213	10	and	and	CC
7350	213	11	step	step	NN
7350	213	12	-	-	HYPH
7350	213	13	saving	save	VBG
7350	213	14	one	one	CD
7350	213	15	--	--	:
7350	213	16	dictates	dictate	VBZ
7350	213	17	that	that	IN
7350	213	18	the	the	DT
7350	213	19	silver	silver	NN
7350	213	20	be	be	VB
7350	213	21	brought	bring	VBN
7350	213	22	in	in	RP
7350	213	23	on	on	IN
7350	213	24	a	a	DT
7350	213	25	platter	platter	NN
7350	213	26	.	.	.
7350	214	1	The	the	DT
7350	214	2	soup	soup	NN
7350	214	3	,	,	,
7350	214	4	to	to	TO
7350	214	5	be	be	VB
7350	214	6	served	serve	VBN
7350	214	7	hot	hot	JJ
7350	214	8	(	(	-LRB-
7350	214	9	it	-PRON-	PRP
7350	214	10	should	should	MD
7350	214	11	always	always	RB
7350	214	12	be	be	VB
7350	214	13	served	serve	VBN
7350	214	14	in	in	IN
7350	214	15	soup	soup	NN
7350	214	16	plates	plate	NNS
7350	214	17	at	at	IN
7350	214	18	dinner	dinner	NN
7350	214	19	and	and	CC
7350	214	20	never	never	RB
7350	214	21	in	in	IN
7350	214	22	bouillon	bouillon	NNP
7350	214	23	cups	cup	NNS
7350	214	24	)	)	-RRB-
7350	214	25	must	must	MD
7350	214	26	be	be	VB
7350	214	27	brought	bring	VBN
7350	214	28	in	in	RP
7350	214	29	after	after	IN
7350	214	30	the	the	DT
7350	214	31	family	family	NN
7350	214	32	have	have	VBP
7350	214	33	taken	take	VBN
7350	214	34	their	-PRON-	PRP$
7350	214	35	places	place	NNS
7350	214	36	.	.	.
7350	215	1	A	a	DT
7350	215	2	family	family	NN
7350	215	3	dinner	dinner	NN
7350	215	4	may	may	MD
7350	215	5	be	be	VB
7350	215	6	served	serve	VBN
7350	215	7	quite	quite	RB
7350	215	8	comfortably	comfortably	RB
7350	215	9	even	even	RB
7350	215	10	without	without	IN
7350	215	11	a	a	DT
7350	215	12	maid	maid	NN
7350	215	13	.	.	.
7350	216	1	The	the	DT
7350	216	2	table	table	NN
7350	216	3	set	set	NN
7350	216	4	and	and	CC
7350	216	5	the	the	DT
7350	216	6	service	service	NN
7350	216	7	laid	lay	VBD
7350	216	8	,	,	,
7350	216	9	the	the	DT
7350	216	10	younger	young	JJR
7350	216	11	members	member	NNS
7350	216	12	of	of	IN
7350	216	13	the	the	DT
7350	216	14	family	family	NN
7350	216	15	should	should	MD
7350	216	16	attend	attend	VB
7350	216	17	to	to	IN
7350	216	18	her	-PRON-	PRP$
7350	216	19	duties	duty	NNS
7350	216	20	.	.	.
7350	217	1	One	one	PRP
7350	217	2	may	may	MD
7350	217	3	bring	bring	VB
7350	217	4	in	in	RP
7350	217	5	the	the	DT
7350	217	6	soup	soup	NN
7350	217	7	,	,	,
7350	217	8	hot	hot	JJ
7350	217	9	,	,	,
7350	217	10	in	in	IN
7350	217	11	individually	individually	RB
7350	217	12	heated	heated	JJ
7350	217	13	plates	plate	NNS
7350	217	14	.	.	.
7350	218	1	Another	another	DT
7350	218	2	may	may	MD
7350	218	3	fill	fill	VB
7350	218	4	the	the	DT
7350	218	5	water	water	NN
7350	218	6	glasses	glass	NNS
7350	218	7	,	,	,
7350	218	8	pass	pass	VB
7350	218	9	butter	butter	NN
7350	218	10	or	or	CC
7350	218	11	sauces	sauce	NNS
7350	218	12	and	and	CC
7350	218	13	remove	remove	VB
7350	218	14	dishes	dish	NNS
7350	218	15	between	between	IN
7350	218	16	courses	course	NNS
7350	218	17	.	.	.
7350	219	1	The	the	DT
7350	219	2	most	most	RBS
7350	219	3	convenient	convenient	JJ
7350	219	4	way	way	NN
7350	219	5	of	of	IN
7350	219	6	serving	serve	VBG
7350	219	7	vegetables	vegetable	NNS
7350	219	8	,	,	,
7350	219	9	under	under	IN
7350	219	10	these	these	DT
7350	219	11	circumstances	circumstance	NNS
7350	219	12	,	,	,
7350	219	13	is	be	VBZ
7350	219	14	for	for	IN
7350	219	15	some	some	DT
7350	219	16	member	member	NN
7350	219	17	of	of	IN
7350	219	18	the	the	DT
7350	219	19	family	family	NN
7350	219	20	next	next	IN
7350	219	21	the	the	DT
7350	219	22	carver	carver	NN
7350	219	23	to	to	TO
7350	219	24	attend	attend	VB
7350	219	25	to	to	IN
7350	219	26	it	-PRON-	PRP
7350	219	27	,	,	,
7350	219	28	as	as	RB
7350	219	29	soon	soon	RB
7350	219	30	as	as	IN
7350	219	31	meat	meat	NN
7350	219	32	has	have	VBZ
7350	219	33	been	be	VBN
7350	219	34	laid	lay	VBN
7350	219	35	on	on	IN
7350	219	36	the	the	DT
7350	219	37	plate	plate	NN
7350	219	38	.	.	.
7350	220	1	It	-PRON-	PRP
7350	220	2	saves	save	VBZ
7350	220	3	extra	extra	JJ
7350	220	4	passing	passing	NN
7350	220	5	.	.	.
7350	221	1	See	see	VB
7350	221	2	to	to	IN
7350	221	3	it	-PRON-	PRP
7350	221	4	that	that	IN
7350	221	5	too	too	RB
7350	221	6	many	many	JJ
7350	221	7	things	thing	NNS
7350	221	8	--	--	:
7350	221	9	butter	butter	NN
7350	221	10	,	,	,
7350	221	11	salt	salt	NN
7350	221	12	,	,	,
7350	221	13	pepper	pepper	NN
7350	221	14	,	,	,
7350	221	15	cream	cream	NN
7350	221	16	,	,	,
7350	221	17	sauces	sauce	NNS
7350	221	18	,	,	,
7350	221	19	etc.--are	etc.--are	VBP
7350	221	20	not	not	RB
7350	221	21	traveling	travel	VBG
7350	221	22	about	about	IN
7350	221	23	the	the	DT
7350	221	24	table	table	NN
7350	221	25	at	at	IN
7350	221	26	once	once	RB
7350	221	27	.	.	.
7350	222	1	All	all	PDT
7350	222	2	the	the	DT
7350	222	3	formal	formal	JJ
7350	222	4	features	feature	NNS
7350	222	5	of	of	IN
7350	222	6	the	the	DT
7350	222	7	more	more	RBR
7350	222	8	formal	formal	JJ
7350	222	9	meals	meal	NNS
7350	222	10	may	may	MD
7350	222	11	be	be	VB
7350	222	12	dropped	drop	VBN
7350	222	13	or	or	CC
7350	222	14	modified	modify	VBN
7350	222	15	to	to	TO
7350	222	16	suit	suit	VB
7350	222	17	individual	individual	JJ
7350	222	18	needs	need	NNS
7350	222	19	or	or	CC
7350	222	20	circumstances	circumstance	NNS
7350	222	21	in	in	IN
7350	222	22	the	the	DT
7350	222	23	informal	informal	JJ
7350	222	24	home	home	NN
7350	222	25	dinner	dinner	NN
7350	222	26	.	.	.
7350	223	1	TWELVE	twelve	NN
7350	223	2	MENUS	menu	NNS
7350	223	3	FOR	for	IN
7350	223	4	GOOD	good	JJ
7350	223	5	FAMILY	FAMILY	NNP
7350	223	6	DINNERS	dinner	NNS
7350	223	7	1	1	CD
7350	223	8	.	.	.
7350	224	1	Corn	corn	NN
7350	224	2	Mock	Mock	NNP
7350	224	3	Bisque	Bisque	NNP
7350	224	4	.	.	.
7350	225	1	Roast	Roast	NNP
7350	225	2	Chicken	Chicken	NNP
7350	225	3	with	with	IN
7350	225	4	Bread	Bread	NNP
7350	225	5	Stuffing	Stuffing	NNP
7350	225	6	,	,	,
7350	225	7	Giblet	Giblet	NNP
7350	225	8	Gravy	Gravy	NNP
7350	225	9	.	.	.
7350	226	1	Boiled	Boiled	NNP
7350	226	2	Rice	Rice	NNP
7350	226	3	.	.	.
7350	227	1	Saute	Saute	NNP
7350	227	2	Egg	Egg	NNP
7350	227	3	Plant	Plant	NNP
7350	227	4	.	.	.
7350	228	1	Stuffed	stuff	VBN
7350	228	2	Green	Green	NNP
7350	228	3	Peppers	Peppers	NNPS
7350	228	4	.	.	.
7350	229	1	Prune	Prune	NNP
7350	229	2	Pudding	Pudding	NNP
7350	229	3	.	.	.
7350	230	1	Black	Black	NNP
7350	230	2	Coffee	Coffee	NNP
7350	230	3	.	.	.
7350	231	1	2	2	LS
7350	231	2	.	.	.
7350	232	1	Onion	Onion	NNP
7350	232	2	Soup	Soup	NNP
7350	232	3	.	.	.
7350	233	1	Fried	Fried	NNP
7350	233	2	Smelts	Smelts	NNPS
7350	233	3	,	,	,
7350	233	4	Sauce	Sauce	NNP
7350	233	5	Tartare	Tartare	NNP
7350	233	6	.	.	.
7350	234	1	Broiled	broil	VBN
7350	234	2	Porterhouse	Porterhouse	NNP
7350	234	3	Beefsteak	Beefsteak	NNP
7350	234	4	.	.	.
7350	235	1	Maitre	Maitre	NNP
7350	235	2	d'Hotel	d'Hotel	NNP
7350	235	3	Butter	Butter	NNP
7350	235	4	(	(	-LRB-
7350	235	5	1/4	1/4	CD
7350	235	6	cup	cup	NN
7350	235	7	butter	butter	NN
7350	235	8	,	,	,
7350	235	9	1/2	1/2	CD
7350	235	10	teaspoonful	teaspoonful	JJ
7350	235	11	salt	salt	NN
7350	235	12	,	,	,
7350	235	13	1/8	1/8	CD
7350	235	14	teaspoonful	teaspoonful	JJ
7350	235	15	pepper	pepper	NN
7350	235	16	,	,	,
7350	235	17	tablespoonful	tablespoonful	JJ
7350	235	18	lemon	lemon	NN
7350	235	19	juice	juice	NN
7350	235	20	,	,	,
7350	235	21	1	1	CD
7350	235	22	ditto	ditto	NNP
7350	235	23	parsley	parsley	NNP
7350	235	24	,	,	,
7350	235	25	fine	fine	JJ
7350	235	26	chopped	chop	VBD
7350	235	27	;	;	:
7350	235	28	work	work	NN
7350	235	29	butter	butter	NN
7350	235	30	in	in	IN
7350	235	31	bowl	bowl	NN
7350	235	32	with	with	IN
7350	235	33	wooden	wooden	JJ
7350	235	34	spoon	spoon	NN
7350	235	35	till	till	IN
7350	235	36	creamy	creamy	NN
7350	235	37	,	,	,
7350	235	38	then	then	RB
7350	235	39	add	add	VB
7350	235	40	other	other	JJ
7350	235	41	ingredients	ingredient	NNS
7350	235	42	slowly	slowly	RB
7350	235	43	)	)	-RRB-
7350	235	44	.	.	.
7350	236	1	Potato	Potato	NNP
7350	236	2	Strips	Strips	NNPS
7350	236	3	.	.	.
7350	237	1	Creamed	Creamed	NNP
7350	237	2	Turnips	Turnips	NNP
7350	237	3	.	.	.
7350	238	1	Steamed	Steamed	NNP
7350	238	2	Chocolate	Chocolate	NNP
7350	238	3	Pudding	Pudding	NNP
7350	238	4	,	,	,
7350	238	5	Sterling	Sterling	NNP
7350	238	6	Sauce	Sauce	NNP
7350	238	7	.	.	.
7350	239	1	3	3	LS
7350	239	2	.	.	.
7350	240	1	Carrot	Carrot	NNP
7350	240	2	Soup	Soup	NNP
7350	240	3	.	.	.
7350	241	1	Braised	Braised	NNP
7350	241	2	Beef	Beef	NNP
7350	241	3	.	.	.
7350	242	1	Boiled	Boiled	NNP
7350	242	2	Potatoes	Potatoes	NNP
7350	242	3	with	with	IN
7350	242	4	Butter	Butter	NNP
7350	242	5	and	and	CC
7350	242	6	Parsley	Parsley	NNP
7350	242	7	.	.	.
7350	243	1	Fried	Fried	NNP
7350	243	2	Parsnips	Parsnips	NNPS
7350	243	3	.	.	.
7350	244	1	Onion	Onion	NNP
7350	244	2	Souffle	Souffle	NNP
7350	244	3	.	.	.
7350	245	1	Spiced	Spiced	NNP
7350	245	2	Apples	Apples	NNP
7350	245	3	a	a	DT
7350	245	4	la	la	FW
7350	245	5	Lyman	lyman	NN
7350	245	6	(	(	-LRB-
7350	245	7	6	6	CD
7350	245	8	large	large	JJ
7350	245	9	apples	apple	NNS
7350	245	10	,	,	,
7350	245	11	3/4	3/4	CD
7350	245	12	cup	cup	NN
7350	245	13	sugar	sugar	NN
7350	245	14	,	,	,
7350	245	15	1	1	CD
7350	245	16	teaspoonful	teaspoonful	JJ
7350	245	17	cinnamon	cinnamon	NN
7350	245	18	,	,	,
7350	245	19	1/4	1/4	CD
7350	245	20	teaspoonful	teaspoonful	JJ
7350	245	21	salt	salt	NN
7350	245	22	,	,	,
7350	245	23	1/4	1/4	CD
7350	245	24	cup	cup	NN
7350	245	25	water	water	NN
7350	245	26	:	:	:
7350	245	27	arrange	arrange	NN
7350	245	28	cored	cored	JJ
7350	245	29	and	and	CC
7350	245	30	pared	pare	VBN
7350	245	31	apples	apple	NNS
7350	245	32	in	in	IN
7350	245	33	baking	baking	NN
7350	245	34	dish	dish	NN
7350	245	35	,	,	,
7350	245	36	mix	mix	VB
7350	245	37	sugar	sugar	NN
7350	245	38	,	,	,
7350	245	39	salt	salt	NN
7350	245	40	and	and	CC
7350	245	41	cinnamon	cinnamon	NN
7350	245	42	and	and	CC
7350	245	43	fill	fill	VB
7350	245	44	cavities	cavity	NNS
7350	245	45	.	.	.
7350	246	1	Add	add	VB
7350	246	2	water	water	NN
7350	246	3	,	,	,
7350	246	4	bake	bake	VBP
7350	246	5	till	till	IN
7350	246	6	apples	apple	NNS
7350	246	7	are	be	VBP
7350	246	8	soft	soft	JJ
7350	246	9	,	,	,
7350	246	10	basting	baste	VBG
7350	246	11	repeatedly	repeatedly	RB
7350	246	12	with	with	IN
7350	246	13	syrup	syrup	NN
7350	246	14	in	in	IN
7350	246	15	dish	dish	NN
7350	246	16	.	.	.
7350	247	1	Remove	remove	VB
7350	247	2	,	,	,
7350	247	3	cool	cool	JJ
7350	247	4	,	,	,
7350	247	5	pile	pile	JJ
7350	247	6	meringue	meringue	NN
7350	247	7	on	on	IN
7350	247	8	top	top	NN
7350	247	9	of	of	IN
7350	247	10	each	each	DT
7350	247	11	apple	apple	NN
7350	247	12	.	.	.
7350	248	1	Back	back	RB
7350	248	2	to	to	IN
7350	248	3	oven	oven	NN
7350	248	4	and	and	CC
7350	248	5	bake	bake	VB
7350	248	6	for	for	IN
7350	248	7	eight	eight	CD
7350	248	8	minutes	minute	NNS
7350	248	9	.	.	.
7350	249	1	Chill	chill	VB
7350	249	2	and	and	CC
7350	249	3	serve	serve	VB
7350	249	4	with	with	IN
7350	249	5	sugar	sugar	NN
7350	249	6	and	and	CC
7350	249	7	cream	cream	NN
7350	249	8	)	)	-RRB-
7350	249	9	.	.	.
7350	250	1	Black	black	JJ
7350	250	2	coffee	coffee	NN
7350	250	3	.	.	.
7350	251	1	4	4	LS
7350	251	2	.	.	.
7350	252	1	Huntington	Huntington	NNP
7350	252	2	Soup	Soup	NNP
7350	252	3	and	and	CC
7350	252	4	Celery	Celery	NNP
7350	252	5	.	.	.
7350	253	1	Braised	Braised	NNP
7350	253	2	Leg	Leg	NNP
7350	253	3	of	of	IN
7350	253	4	Mutton	Mutton	NNP
7350	253	5	.	.	.
7350	254	1	Mashed	mashed	JJ
7350	254	2	Sweet	Sweet	NNP
7350	254	3	Potatoes	Potatoes	NNPS
7350	254	4	.	.	.
7350	255	1	Beets	beet	NNS
7350	255	2	,	,	,
7350	255	3	Sauce	sauce	NN
7350	255	4	Piquant	Piquant	NNP
7350	255	5	.	.	.
7350	256	1	Stuffed	stuff	VBN
7350	256	2	Tomato	Tomato	NNP
7350	256	3	Salad	Salad	NNP
7350	256	4	,	,	,
7350	256	5	Boiled	Boiled	NNP
7350	256	6	Dressing	Dressing	NNP
7350	256	7	.	.	.
7350	257	1	Cream	Cream	NNP
7350	257	2	Jelly	Jelly	NNP
7350	257	3	.	.	.
7350	258	1	5	5	CD
7350	258	2	.	.	.
7350	259	1	Onion	Onion	NNP
7350	259	2	Soup	Soup	NNP
7350	259	3	.	.	.
7350	260	1	Beefsteak	beefsteak	VB
7350	260	2	a	a	DT
7350	260	3	la	la	DT
7350	260	4	Henrietta	Henrietta	NNP
7350	260	5	Saute	Saute	NNP
7350	260	6	Potato	Potato	NNP
7350	260	7	Balls	Balls	NNPS
7350	260	8	,	,	,
7350	260	9	Mashed	Mashed	NNP
7350	260	10	Turnips	Turnips	NNP
7350	260	11	.	.	.
7350	261	1	Cheese	Cheese	NNP
7350	261	2	Salad	Salad	NNP
7350	261	3	.	.	.
7350	262	1	Coffee	Coffee	NNP
7350	262	2	Sponge	Sponge	NNP
7350	262	3	.	.	.
7350	263	1	6	6	CD
7350	263	2	.	.	.
7350	264	1	Corn	corn	NN
7350	264	2	and	and	CC
7350	264	3	Chicken	Chicken	NNP
7350	264	4	Soup	Soup	NNP
7350	264	5	.	.	.
7350	265	1	Braised	Braised	NNP
7350	265	2	Fowl	Fowl	NNP
7350	265	3	,	,	,
7350	265	4	Chestnut	Chestnut	NNP
7350	265	5	Stuffing	Stuffing	NNP
7350	265	6	.	.	.
7350	266	1	Duchess	Duchess	NNP
7350	266	2	Potatoes	Potatoes	NNP
7350	266	3	,	,	,
7350	266	4	Fried	Fried	NNP
7350	266	5	Tomatoes	Tomatoes	NNP
7350	266	6	(	(	-LRB-
7350	266	7	Parmesan	Parmesan	NNP
7350	266	8	)	)	-RRB-
7350	266	9	.	.	.
7350	267	1	Honeycomb	Honeycomb	NNP
7350	267	2	Pudding	Pudding	NNP
7350	267	3	,	,	,
7350	267	4	Creamy	Creamy	NNP
7350	267	5	Sauce	Sauce	NNP
7350	267	6	.	.	.
7350	268	1	Coffee	coffee	NN
7350	268	2	.	.	.
7350	269	1	7	7	LS
7350	269	2	.	.	.
7350	270	1	Brown	Brown	NNP
7350	270	2	Soup	Soup	NNP
7350	270	3	with	with	IN
7350	270	4	Macaroni	Macaroni	NNP
7350	270	5	Rings	ring	NNS
7350	270	6	.	.	.
7350	271	1	Creamed	Creamed	NNP
7350	271	2	Mushrooms	Mushrooms	NNP
7350	271	3	.	.	.
7350	272	1	Roast	Roast	NNP
7350	272	2	Leg	Leg	NNP
7350	272	3	of	of	IN
7350	272	4	Veal	Veal	NNP
7350	272	5	.	.	.
7350	273	1	Mashed	Mashed	NNP
7350	273	2	Potatoes	Potatoes	NNP
7350	273	3	.	.	.
7350	274	1	Brussels	Brussels	NNP
7350	274	2	Sprouts	Sprouts	NNPS
7350	274	3	with	with	IN
7350	274	4	Celery	Celery	NNP
7350	274	5	.	.	.
7350	275	1	Asparagus	Asparagus	NNP
7350	275	2	Salad	Salad	NNP
7350	275	3	.	.	.
7350	276	1	Fruit	Fruit	NNP
7350	276	2	Tapioca	Tapioca	NNP
7350	276	3	.	.	.
7350	277	1	Coffee	coffee	NN
7350	277	2	.	.	.
7350	278	1	8	8	LS
7350	278	2	.	.	.
7350	279	1	Clam	Clam	NNP
7350	279	2	Bouillon	Bouillon	NNP
7350	279	3	.	.	.
7350	280	1	Boiled	Boiled	NNP
7350	280	2	Leg	Leg	NNP
7350	280	3	of	of	IN
7350	280	4	Mutton	Mutton	NNP
7350	280	5	,	,	,
7350	280	6	Caper	Caper	NNP
7350	280	7	Sauce	Sauce	NNP
7350	280	8	,	,	,
7350	280	9	Mashed	Mashed	NNP
7350	280	10	Potatoes	Potatoes	NNP
7350	280	11	,	,	,
7350	280	12	Fried	Fried	NNP
7350	280	13	Cucumbers	Cucumbers	NNPS
7350	280	14	.	.	.
7350	281	1	Peach	Peach	NNP
7350	281	2	Cabinet	Cabinet	NNP
7350	281	3	Pudding	Pudding	NNP
7350	281	4	.	.	.
7350	282	1	Crackers	Crackers	NNP
7350	282	2	and	and	CC
7350	282	3	Cheese	Cheese	NNP
7350	282	4	.	.	.
7350	283	1	Black	Black	NNP
7350	283	2	Coffee	Coffee	NNP
7350	283	3	.	.	.
7350	284	1	9	9	CD
7350	284	2	.	.	.
7350	285	1	Broiled	broil	VBN
7350	285	2	Fish	Fish	NNP
7350	285	3	,	,	,
7350	285	4	Cold	Cold	NNP
7350	285	5	Slaw	Slaw	NNP
7350	285	6	in	in	IN
7350	285	7	Cabbage	Cabbage	NNP
7350	285	8	Shell	Shell	NNP
7350	285	9	.	.	.
7350	286	1	Stuffed	stuff	VBN
7350	286	2	Hearts	heart	NNS
7350	286	3	with	with	IN
7350	286	4	Vegetables	vegetable	NNS
7350	286	5	.	.	.
7350	287	1	Potatoes	Potatoes	NNP
7350	287	2	Goldenrod	Goldenrod	NNP
7350	287	3	,	,	,
7350	287	4	Almond	Almond	NNP
7350	287	5	Pudding	Pudding	NNP
7350	287	6	,	,	,
7350	287	7	Whipped	Whipped	NNP
7350	287	8	Cream	Cream	NNP
7350	287	9	.	.	.
7350	288	1	Assorted	Assorted	NNP
7350	288	2	Fruit	Fruit	NNP
7350	288	3	.	.	.
7350	289	1	Coffee	coffee	NN
7350	289	2	.	.	.
7350	290	1	These	these	DT
7350	290	2	are	be	VBP
7350	290	3	samples	sample	NNS
7350	290	4	of	of	IN
7350	290	5	what	what	WP
7350	290	6	is	be	VBZ
7350	290	7	possible	possible	JJ
7350	290	8	in	in	IN
7350	290	9	the	the	DT
7350	290	10	way	way	NN
7350	290	11	of	of	IN
7350	290	12	tasty	tasty	JJ
7350	290	13	combinations	combination	NNS
7350	290	14	for	for	IN
7350	290	15	the	the	DT
7350	290	16	informal	informal	JJ
7350	290	17	family	family	NN
7350	290	18	dinner	dinner	NN
7350	290	19	.	.	.
7350	291	1	CHAPTER	CHAPTER	NNP
7350	291	2	VI	VI	NNP
7350	291	3	THE	the	DT
7350	291	4	FORMAL	FORMAL	NNP
7350	291	5	DINNER	dinner	NN
7350	291	6	From	from	IN
7350	291	7	the	the	DT
7350	291	8	informal	informal	JJ
7350	291	9	dinner	dinner	NN
7350	291	10	in	in	IN
7350	291	11	which	which	WDT
7350	291	12	the	the	DT
7350	291	13	family	family	NN
7350	291	14	waits	wait	VBZ
7350	291	15	on	on	IN
7350	291	16	itself	-PRON-	PRP
7350	291	17	,	,	,
7350	291	18	to	to	IN
7350	291	19	the	the	DT
7350	291	20	formal	formal	JJ
7350	291	21	dinner	dinner	NN
7350	291	22	,	,	,
7350	291	23	at	at	IN
7350	291	24	which	which	WDT
7350	291	25	two	two	CD
7350	291	26	waitresses	waitress	NNS
7350	291	27	attend	attend	VBP
7350	291	28	to	to	IN
7350	291	29	the	the	DT
7350	291	30	comfort	comfort	NN
7350	291	31	of	of	IN
7350	291	32	the	the	DT
7350	291	33	diners	diner	NNS
7350	291	34	,	,	,
7350	291	35	is	be	VBZ
7350	291	36	but	but	CC
7350	291	37	a	a	DT
7350	291	38	step	step	NN
7350	291	39	.	.	.
7350	292	1	Yet	yet	CC
7350	292	2	it	-PRON-	PRP
7350	292	3	is	be	VBZ
7350	292	4	a	a	DT
7350	292	5	serious	serious	JJ
7350	292	6	one	one	NN
7350	292	7	for	for	IN
7350	292	8	the	the	DT
7350	292	9	hostess	hostess	NN
7350	292	10	who	who	WP
7350	292	11	gives	give	VBZ
7350	292	12	the	the	DT
7350	292	13	latter	latter	JJ
7350	292	14	form	form	NN
7350	292	15	of	of	IN
7350	292	16	dinner	dinner	NN
7350	292	17	.	.	.
7350	293	1	The	the	DT
7350	293	2	cook	cook	NN
7350	293	3	often	often	RB
7350	293	4	requires	require	VBZ
7350	293	5	extra	extra	JJ
7350	293	6	help	help	NN
7350	293	7	(	(	-LRB-
7350	293	8	dishwashing	dishwashing	NN
7350	293	9	,	,	,
7350	293	10	etc	etc	FW
7350	293	11	.	.	.
7350	294	1	)	)	-RRB-
7350	294	2	;	;	:
7350	294	3	and	and	CC
7350	294	4	where	where	WRB
7350	294	5	a	a	DT
7350	294	6	chambermaid	chambermaid	NN
7350	294	7	is	be	VBZ
7350	294	8	available	available	JJ
7350	294	9	,	,	,
7350	294	10	she	-PRON-	PRP
7350	294	11	has	have	VBZ
7350	294	12	to	to	TO
7350	294	13	be	be	VB
7350	294	14	drafted	draft	VBN
7350	294	15	as	as	IN
7350	294	16	a	a	DT
7350	294	17	second	second	JJ
7350	294	18	waitress	waitress	NN
7350	294	19	or	or	CC
7350	294	20	an	an	DT
7350	294	21	extra	extra	JJ
7350	294	22	waitress	waitress	NN
7350	294	23	engaged	engaged	JJ
7350	294	24	.	.	.
7350	295	1	There	there	EX
7350	295	2	must	must	MD
7350	295	3	be	be	VB
7350	295	4	a	a	DT
7350	295	5	helper	helper	NN
7350	295	6	on	on	IN
7350	295	7	duty	duty	NN
7350	295	8	in	in	IN
7350	295	9	the	the	DT
7350	295	10	pantry	pantry	NN
7350	295	11	,	,	,
7350	295	12	for	for	IN
7350	295	13	there	there	EX
7350	295	14	must	must	MD
7350	295	15	be	be	VB
7350	295	16	no	no	DT
7350	295	17	hitch	hitch	NN
7350	295	18	in	in	IN
7350	295	19	any	any	DT
7350	295	20	detail	detail	NN
7350	295	21	of	of	IN
7350	295	22	the	the	DT
7350	295	23	formal	formal	JJ
7350	295	24	dinner	dinner	NN
7350	295	25	service	service	NN
7350	295	26	.	.	.
7350	296	1	So	so	RB
7350	296	2	the	the	DT
7350	296	3	extra	extra	JJ
7350	296	4	pantry	pantry	NN
7350	296	5	-	-	HYPH
7350	296	6	hand	hand	NN
7350	296	7	must	must	MD
7350	296	8	serve	serve	VB
7350	296	9	soup	soup	NN
7350	296	10	and	and	CC
7350	296	11	pour	pour	VB
7350	296	12	coffee	coffee	NN
7350	296	13	,	,	,
7350	296	14	see	see	VBP
7350	296	15	that	that	IN
7350	296	16	there	there	EX
7350	296	17	is	be	VBZ
7350	296	18	crushed	crush	VBN
7350	296	19	ice	ice	NN
7350	296	20	always	always	RB
7350	296	21	ready	ready	JJ
7350	296	22	,	,	,
7350	296	23	stack	stack	VB
7350	296	24	up	up	RP
7350	296	25	soiled	soiled	JJ
7350	296	26	dishes	dish	NNS
7350	296	27	,	,	,
7350	296	28	open	open	JJ
7350	296	29	wine	wine	NN
7350	296	30	bottles	bottle	NNS
7350	296	31	(	(	-LRB-
7350	296	32	yes	yes	UH
7350	296	33	,	,	,
7350	296	34	this	this	DT
7350	296	35	is	be	VBZ
7350	296	36	still	still	RB
7350	296	37	done	do	VBN
7350	296	38	!	!	.
7350	296	39	)	)	-RRB-
7350	297	1	and	and	CC
7350	297	2	be	be	VB
7350	297	3	prepared	prepared	JJ
7350	297	4	to	to	TO
7350	297	5	do	do	VB
7350	297	6	anything	anything	NN
7350	297	7	else	else	RB
7350	297	8	which	which	WDT
7350	297	9	will	will	MD
7350	297	10	help	help	VB
7350	297	11	make	make	VB
7350	297	12	the	the	DT
7350	297	13	dinner	dinner	NN
7350	297	14	a	a	DT
7350	297	15	success	success	NN
7350	297	16	.	.	.
7350	298	1	THE	the	DT
7350	298	2	WHAT	WHAT	NNP
7350	298	3	'S	be	VBZ
7350	298	4	WHAT	what	WP
7350	298	5	OF	of	IN
7350	298	6	A	a	DT
7350	298	7	FORMAL	FORMAL	NNP
7350	298	8	DINNER	dinner	NN
7350	298	9	The	the	DT
7350	298	10	fine	fine	JJ
7350	298	11	damask	damask	NN
7350	298	12	tablecloth	tablecloth	NN
7350	298	13	is	be	VBZ
7350	298	14	a	a	DT
7350	298	15	feature	feature	NN
7350	298	16	--	--	:
7350	298	17	though	though	IN
7350	298	18	the	the	DT
7350	298	19	table	table	NN
7350	298	20	is	be	VBZ
7350	298	21	set	set	VBN
7350	298	22	practically	practically	RB
7350	298	23	as	as	IN
7350	298	24	though	though	RB
7350	298	25	for	for	IN
7350	298	26	a	a	DT
7350	298	27	formal	formal	JJ
7350	298	28	luncheon	luncheon	NN
7350	298	29	--	--	:
7350	298	30	and	and	CC
7350	298	31	large	large	JJ
7350	298	32	-	-	HYPH
7350	298	33	size	size	NN
7350	298	34	dinner	dinner	NN
7350	298	35	napkins	napkin	NNS
7350	298	36	are	be	VBP
7350	298	37	the	the	DT
7350	298	38	rule	rule	NN
7350	298	39	.	.	.
7350	299	1	The	the	DT
7350	299	2	parsnips	parsnip	NNS
7350	299	3	of	of	IN
7350	299	4	circumstance	circumstance	NN
7350	299	5	are	be	VBP
7350	299	6	not	not	RB
7350	299	7	buttered	butter	VBN
7350	299	8	at	at	IN
7350	299	9	the	the	DT
7350	299	10	formal	formal	JJ
7350	299	11	dinner	dinner	NN
7350	299	12	,	,	,
7350	299	13	though	though	IN
7350	299	14	the	the	DT
7350	299	15	bread	bread	NN
7350	299	16	and	and	CC
7350	299	17	butter	butter	NN
7350	299	18	plate	plate	NN
7350	299	19	sometimes	sometimes	RB
7350	299	20	shows	show	VBZ
7350	299	21	its	-PRON-	PRP$
7350	299	22	face	face	NN
7350	299	23	as	as	IN
7350	299	24	a	a	DT
7350	299	25	serving	serve	VBG
7350	299	26	convenience	convenience	NN
7350	299	27	for	for	IN
7350	299	28	bread	bread	NN
7350	299	29	,	,	,
7350	299	30	celery	celery	NN
7350	299	31	,	,	,
7350	299	32	olives	olive	NNS
7350	299	33	and	and	CC
7350	299	34	radishes	radish	NNS
7350	299	35	.	.	.
7350	300	1	Wineglasses	wineglass	NNS
7350	300	2	still	still	RB
7350	300	3	appear	appear	VBP
7350	300	4	in	in	IN
7350	300	5	formal	formal	JJ
7350	300	6	dinners	dinner	NNS
7350	300	7	given	give	VBN
7350	300	8	_	_	NNP
7350	300	9	in	in	IN
7350	300	10	private	private	JJ
7350	300	11	_	_	NNP
7350	300	12	.	.	.
7350	301	1	This	this	DT
7350	301	2	provides	provide	VBZ
7350	301	3	for	for	IN
7350	301	4	quite	quite	PDT
7350	301	5	an	an	DT
7350	301	6	array	array	NN
7350	301	7	of	of	IN
7350	301	8	glassware	glassware	NN
7350	301	9	.	.	.
7350	302	1	At	at	IN
7350	302	2	the	the	DT
7350	302	3	point	point	NN
7350	302	4	of	of	IN
7350	302	5	the	the	DT
7350	302	6	knives	knife	NNS
7350	302	7	,	,	,
7350	302	8	in	in	IN
7350	302	9	the	the	DT
7350	302	10	following	follow	VBG
7350	302	11	order	order	NN
7350	302	12	stand	stand	VB
7350	302	13	the	the	DT
7350	302	14	water	water	NN
7350	302	15	goblet	goblet	NN
7350	302	16	and	and	CC
7350	302	17	the	the	DT
7350	302	18	iced	iced	JJ
7350	302	19	tea	tea	NN
7350	302	20	glass	glass	NN
7350	302	21	or	or	CC
7350	302	22	appolinaris	appolinaris	NN
7350	302	23	glass	glass	NN
7350	302	24	.	.	.
7350	303	1	The	the	DT
7350	303	2	wineglasses	wineglass	NNS
7350	303	3	(	(	-LRB-
7350	303	4	usually	usually	RB
7350	303	5	no	no	DT
7350	303	6	more	more	JJR
7350	303	7	than	than	IN
7350	303	8	three	three	CD
7350	303	9	wines	wine	NNS
7350	303	10	are	be	VBP
7350	303	11	served	serve	VBN
7350	303	12	)	)	-RRB-
7350	303	13	are	be	VBP
7350	303	14	grouped	group	VBN
7350	303	15	to	to	IN
7350	303	16	the	the	DT
7350	303	17	right	right	NN
7350	303	18	of	of	IN
7350	303	19	the	the	DT
7350	303	20	water	water	NN
7350	303	21	goblet	goblet	NN
7350	303	22	.	.	.
7350	304	1	Their	-PRON-	PRP$
7350	304	2	order	order	NN
7350	304	3	is	be	VBZ
7350	304	4	that	that	DT
7350	304	5	of	of	IN
7350	304	6	use	use	NN
7350	304	7	.	.	.
7350	305	1	(	(	-LRB-
7350	305	2	There	there	EX
7350	305	3	are	be	VBP
7350	305	4	separate	separate	JJ
7350	305	5	glasses	glass	NNS
7350	305	6	for	for	IN
7350	305	7	high	high	JJ
7350	305	8	and	and	CC
7350	305	9	low	low	JJ
7350	305	10	cocktail	cocktail	NN
7350	305	11	,	,	,
7350	305	12	sherry	sherry	NNP
7350	305	13	,	,	,
7350	305	14	sauterne	sauterne	NNP
7350	305	15	,	,	,
7350	305	16	claret	claret	NN
7350	305	17	,	,	,
7350	305	18	champagne	champagne	NN
7350	305	19	,	,	,
7350	305	20	cordials	cordial	NNS
7350	305	21	and	and	CC
7350	305	22	whiskey	whiskey	NN
7350	305	23	.	.	.
7350	305	24	)	)	-RRB-
7350	306	1	Each	each	DT
7350	306	2	guest	guest	NN
7350	306	3	has	have	VBZ
7350	306	4	his	-PRON-	PRP$
7350	306	5	own	own	JJ
7350	306	6	nut	nut	NN
7350	306	7	dish	dish	NN
7350	306	8	,	,	,
7350	306	9	placed	place	VBN
7350	306	10	directly	directly	RB
7350	306	11	before	before	IN
7350	306	12	him	-PRON-	PRP
7350	306	13	.	.	.
7350	307	1	Candles	candle	NNS
7350	307	2	are	be	VBP
7350	307	3	lit	light	VBN
7350	307	4	and	and	CC
7350	307	5	water	water	NN
7350	307	6	glasses	glass	NNS
7350	307	7	half	half	RB
7350	307	8	-	-	HYPH
7350	307	9	filled	fill	VBN
7350	307	10	a	a	DT
7350	307	11	few	few	JJ
7350	307	12	minutes	minute	NNS
7350	307	13	in	in	IN
7350	307	14	advance	advance	NN
7350	307	15	of	of	IN
7350	307	16	the	the	DT
7350	307	17	dinner	dinner	NN
7350	307	18	announcement	announcement	NN
7350	307	19	,	,	,
7350	307	20	and	and	CC
7350	307	21	the	the	DT
7350	307	22	hostess	hostess	NN
7350	307	23	already	already	RB
7350	307	24	having	have	VBG
7350	307	25	arranged	arrange	VBN
7350	307	26	place	place	NN
7350	307	27	cards	card	NNS
7350	307	28	before	before	IN
7350	307	29	this	this	DT
7350	307	30	is	be	VBZ
7350	307	31	done	do	VBN
7350	307	32	.	.	.
7350	308	1	THE	the	DT
7350	308	2	COURSES	courses	NN
7350	308	3	The	the	DT
7350	308	4	"	"	``
7350	308	5	initial	initial	JJ
7350	308	6	"	"	''
7350	308	7	course	course	NN
7350	308	8	may	may	MD
7350	308	9	be	be	VB
7350	308	10	placed	place	VBN
7350	308	11	on	on	IN
7350	308	12	the	the	DT
7350	308	13	table	table	NN
7350	308	14	before	before	IN
7350	308	15	dinner	dinner	NN
7350	308	16	is	be	VBZ
7350	308	17	announced	announce	VBN
7350	308	18	or	or	CC
7350	308	19	may	may	MD
7350	308	20	be	be	VB
7350	308	21	served	serve	VBN
7350	308	22	after	after	IN
7350	308	23	.	.	.
7350	309	1	If	if	IN
7350	309	2	,	,	,
7350	309	3	however	however	RB
7350	309	4	,	,	,
7350	309	5	you	-PRON-	PRP
7350	309	6	serve	serve	VBP
7350	309	7	cocktails	cocktail	NNS
7350	309	8	in	in	IN
7350	309	9	the	the	DT
7350	309	10	drawing	drawing	NN
7350	309	11	room	room	NN
7350	309	12	with	with	IN
7350	309	13	the	the	DT
7350	309	14	accompanying	accompany	VBG
7350	309	15	caviar	caviar	NN
7350	309	16	or	or	CC
7350	309	17	lettuce	lettuce	NN
7350	309	18	sandwiches	sandwich	NNS
7350	309	19	,	,	,
7350	309	20	or	or	CC
7350	309	21	if	if	IN
7350	309	22	you	-PRON-	PRP
7350	309	23	serve	serve	VBP
7350	309	24	a	a	DT
7350	309	25	canape	canape	NN
7350	309	26	,	,	,
7350	309	27	do	do	VBP
7350	309	28	not	not	RB
7350	309	29	repeat	repeat	VB
7350	309	30	the	the	DT
7350	309	31	latter	latter	JJ
7350	309	32	as	as	IN
7350	309	33	the	the	DT
7350	309	34	opening	opening	NN
7350	309	35	of	of	IN
7350	309	36	the	the	DT
7350	309	37	dinner	dinner	NN
7350	309	38	.	.	.
7350	310	1	For	for	IN
7350	310	2	instance	instance	NN
7350	310	3	,	,	,
7350	310	4	you	-PRON-	PRP
7350	310	5	should	should	MD
7350	310	6	not	not	RB
7350	310	7	serve	serve	VB
7350	310	8	a	a	DT
7350	310	9	Lobster	Lobster	NNP
7350	310	10	Canape	Canape	NNP
7350	310	11	in	in	IN
7350	310	12	the	the	DT
7350	310	13	drawing	drawing	NN
7350	310	14	room	room	NN
7350	310	15	and	and	CC
7350	310	16	a	a	DT
7350	310	17	Finnan	Finnan	NNP
7350	310	18	Haddie	Haddie	NNP
7350	310	19	Canape	Canape	NNP
7350	310	20	at	at	IN
7350	310	21	the	the	DT
7350	310	22	dinner	dinner	NN
7350	310	23	table	table	NN
7350	310	24	.	.	.
7350	311	1	Fruit	fruit	NN
7350	311	2	cocktails	cocktail	NNS
7350	311	3	of	of	IN
7350	311	4	every	every	DT
7350	311	5	kind	kind	NN
7350	311	6	,	,	,
7350	311	7	and	and	CC
7350	311	8	canapes	canape	NNS
7350	311	9	are	be	VBP
7350	311	10	in	in	IN
7350	311	11	order	order	NN
7350	311	12	for	for	IN
7350	311	13	this	this	DT
7350	311	14	commencement	commencement	NN
7350	311	15	of	of	IN
7350	311	16	the	the	DT
7350	311	17	meal	meal	NN
7350	311	18	.	.	.
7350	312	1	A	a	DT
7350	312	2	GOOD	good	JJ
7350	312	3	FRUIT	FRUIT	NNP
7350	312	4	COCKTAIL	COCKTAIL	NNP
7350	312	5	RECIPE	recipe	NN
7350	312	6	Mix	Mix	NNP
7350	312	7	shredded	shred	VBN
7350	312	8	pineapple	pineapple	NN
7350	312	9	,	,	,
7350	312	10	halved	halve	VBN
7350	312	11	strawberries	strawberry	NNS
7350	312	12	,	,	,
7350	312	13	(	(	-LRB-
7350	312	14	fresh	fresh	JJ
7350	312	15	,	,	,
7350	312	16	not	not	RB
7350	312	17	preserved	preserve	VBN
7350	312	18	)	)	-RRB-
7350	312	19	,	,	,
7350	312	20	with	with	IN
7350	312	21	grapefruit	grapefruit	NNP
7350	312	22	pulp	pulp	NN
7350	312	23	,	,	,
7350	312	24	the	the	DT
7350	312	25	pulp	pulp	NN
7350	312	26	in	in	IN
7350	312	27	a	a	DT
7350	312	28	two	two	CD
7350	312	29	to	to	TO
7350	312	30	one	one	CD
7350	312	31	proportion	proportion	NN
7350	312	32	to	to	IN
7350	312	33	the	the	DT
7350	312	34	pineapple	pineapple	NN
7350	312	35	,	,	,
7350	312	36	chill	chill	VB
7350	312	37	and	and	CC
7350	312	38	cover	cover	VB
7350	312	39	with	with	IN
7350	312	40	wine	wine	NN
7350	312	41	dressing	dressing	NN
7350	312	42	.	.	.
7350	313	1	To	to	TO
7350	313	2	be	be	VB
7350	313	3	served	serve	VBN
7350	313	4	in	in	IN
7350	313	5	champagne	champagne	NN
7350	313	6	glass	glass	NN
7350	313	7	,	,	,
7350	313	8	with	with	IN
7350	313	9	top	top	JJ
7350	313	10	garnish	garnish	NN
7350	313	11	of	of	IN
7350	313	12	a	a	DT
7350	313	13	large	large	JJ
7350	313	14	strawberry	strawberry	NN
7350	313	15	for	for	IN
7350	313	16	each	each	DT
7350	313	17	glass	glass	NN
7350	313	18	.	.	.
7350	314	1	The	the	DT
7350	314	2	soup	soup	NN
7350	314	3	course	course	NN
7350	314	4	may	may	MD
7350	314	5	be	be	VB
7350	314	6	preceded	precede	VBN
7350	314	7	by	by	IN
7350	314	8	one	one	CD
7350	314	9	of	of	IN
7350	314	10	fruit	fruit	NN
7350	314	11	,	,	,
7350	314	12	where	where	WRB
7350	314	13	the	the	DT
7350	314	14	cocktail	cocktail	NN
7350	314	15	or	or	CC
7350	314	16	canape	canape	NN
7350	314	17	has	have	VBZ
7350	314	18	been	be	VBN
7350	314	19	served	serve	VBN
7350	314	20	in	in	IN
7350	314	21	the	the	DT
7350	314	22	drawing	drawing	NN
7350	314	23	room	room	NN
7350	314	24	.	.	.
7350	315	1	Supposing	suppose	VBG
7350	315	2	it	-PRON-	PRP
7350	315	3	to	to	TO
7350	315	4	be	be	VB
7350	315	5	strawberries	strawberry	NNS
7350	315	6	,	,	,
7350	315	7	the	the	DT
7350	315	8	berries	berry	NNS
7350	315	9	will	will	MD
7350	315	10	already	already	RB
7350	315	11	be	be	VB
7350	315	12	waiting	wait	VBG
7350	315	13	in	in	IN
7350	315	14	a	a	DT
7350	315	15	small	small	JJ
7350	315	16	plate	plate	NN
7350	315	17	when	when	WRB
7350	315	18	the	the	DT
7350	315	19	guests	guest	NNS
7350	315	20	take	take	VBP
7350	315	21	their	-PRON-	PRP$
7350	315	22	seats	seat	NNS
7350	315	23	upon	upon	IN
7350	315	24	entering	enter	VBG
7350	315	25	the	the	DT
7350	315	26	dining	dining	NN
7350	315	27	room	room	NN
7350	315	28	.	.	.
7350	316	1	They	-PRON-	PRP
7350	316	2	should	should	MD
7350	316	3	be	be	VB
7350	316	4	unhulled	unhulled	JJ
7350	316	5	,	,	,
7350	316	6	large	large	JJ
7350	316	7	,	,	,
7350	316	8	selected	select	VBN
7350	316	9	berries	berry	NNS
7350	316	10	,	,	,
7350	316	11	and	and	CC
7350	316	12	may	may	MD
7350	316	13	be	be	VB
7350	316	14	eaten	eat	VBN
7350	316	15	either	either	CC
7350	316	16	by	by	IN
7350	316	17	hand	hand	NN
7350	316	18	(	(	-LRB-
7350	316	19	dipped	dip	VBN
7350	316	20	in	in	IN
7350	316	21	the	the	DT
7350	316	22	sugar	sugar	NN
7350	316	23	mound	mound	NN
7350	316	24	into	into	IN
7350	316	25	which	which	WDT
7350	316	26	they	-PRON-	PRP
7350	316	27	are	be	VBP
7350	316	28	thrust	thrust	VBN
7350	316	29	on	on	IN
7350	316	30	the	the	DT
7350	316	31	plate	plate	NN
7350	316	32	)	)	-RRB-
7350	316	33	or	or	CC
7350	316	34	with	with	IN
7350	316	35	the	the	DT
7350	316	36	strawberry	strawberry	NNP
7350	316	37	fork	fork	NN
7350	316	38	.	.	.
7350	317	1	The	the	DT
7350	317	2	serving	serving	NN
7350	317	3	of	of	IN
7350	317	4	a	a	DT
7350	317	5	finger	finger	NN
7350	317	6	bowl	bowl	NN
7350	317	7	with	with	IN
7350	317	8	this	this	DT
7350	317	9	course	course	NN
7350	317	10	is	be	VBZ
7350	317	11	a	a	DT
7350	317	12	matter	matter	NN
7350	317	13	of	of	IN
7350	317	14	taste	taste	NN
7350	317	15	.	.	.
7350	318	1	When	when	WRB
7350	318	2	this	this	DT
7350	318	3	course	course	NN
7350	318	4	has	have	VBZ
7350	318	5	been	be	VBN
7350	318	6	removed	remove	VBN
7350	318	7	,	,	,
7350	318	8	the	the	DT
7350	318	9	soup	soup	NN
7350	318	10	is	be	VBZ
7350	318	11	served	serve	VBN
7350	318	12	,	,	,
7350	318	13	and	and	CC
7350	318	14	the	the	DT
7350	318	15	head	head	NN
7350	318	16	waitress	waitress	NN
7350	318	17	pours	pour	VBZ
7350	318	18	the	the	DT
7350	318	19	sherry	sherry	NN
7350	318	20	,	,	,
7350	318	21	while	while	IN
7350	318	22	cakes	cake	NNS
7350	318	23	and	and	CC
7350	318	24	olives	olive	NNS
7350	318	25	are	be	VBP
7350	318	26	passed	pass	VBN
7350	318	27	by	by	IN
7350	318	28	a	a	DT
7350	318	29	second	second	JJ
7350	318	30	waitress	waitress	NN
7350	318	31	.	.	.
7350	319	1	If	if	IN
7350	319	2	fish	fish	NN
7350	319	3	comes	come	VBZ
7350	319	4	next	next	RB
7350	319	5	--	--	:
7350	319	6	we	-PRON-	PRP
7350	319	7	will	will	MD
7350	319	8	presume	presume	VB
7350	319	9	the	the	DT
7350	319	10	fish	fish	NN
7350	319	11	to	to	TO
7350	319	12	be	be	VB
7350	319	13	Shad	Shad	VBN
7350	319	14	a	a	FW
7350	319	15	la	la	FW
7350	319	16	Delmonico	Delmonico	NNP
7350	319	17	,	,	,
7350	319	18	Halibut	Halibut	NNP
7350	319	19	a	a	DT
7350	319	20	la	la	FW
7350	319	21	Meniere	Meniere	NNP
7350	319	22	or	or	CC
7350	319	23	Turbans	Turbans	NNPS
7350	319	24	of	of	IN
7350	319	25	Flounder	Flounder	NNP
7350	319	26	--	--	:
7350	319	27	it	-PRON-	PRP
7350	319	28	is	be	VBZ
7350	319	29	passed	pass	VBN
7350	319	30	in	in	IN
7350	319	31	the	the	DT
7350	319	32	platter	platter	NN
7350	319	33	,	,	,
7350	319	34	followed	follow	VBN
7350	319	35	by	by	IN
7350	319	36	rolls	roll	NNS
7350	319	37	and	and	CC
7350	319	38	Cucumber	Cucumber	NNP
7350	319	39	Ribbons	Ribbons	NNPS
7350	319	40	,	,	,
7350	319	41	Dressed	Dressed	NNP
7350	319	42	Cucumbers	Cucumbers	NNPS
7350	319	43	or	or	CC
7350	319	44	Sliced	Sliced	NNP
7350	319	45	Cucumbers	Cucumbers	NNPS
7350	319	46	,	,	,
7350	319	47	as	as	IN
7350	319	48	the	the	DT
7350	319	49	case	case	NN
7350	319	50	may	may	MD
7350	319	51	be	be	VB
7350	319	52	.	.	.
7350	320	1	Then	then	RB
7350	320	2	the	the	DT
7350	320	3	fish	fish	NN
7350	320	4	course	course	NN
7350	320	5	is	be	VBZ
7350	320	6	taken	take	VBN
7350	320	7	from	from	IN
7350	320	8	the	the	DT
7350	320	9	table	table	NN
7350	320	10	and	and	CC
7350	320	11	we	-PRON-	PRP
7350	320	12	come	come	VBP
7350	320	13	to	to	IN
7350	320	14	the	the	DT
7350	320	15	entree	entree	NN
7350	320	16	.	.	.
7350	321	1	If	if	IN
7350	321	2	one	one	CD
7350	321	3	entree	entree	NN
7350	321	4	is	be	VBZ
7350	321	5	the	the	DT
7350	321	6	limit	limit	NN
7350	321	7	it	-PRON-	PRP
7350	321	8	precedes	precede	VBZ
7350	321	9	the	the	DT
7350	321	10	roast	roast	NN
7350	321	11	.	.	.
7350	322	1	Where	where	WRB
7350	322	2	you	-PRON-	PRP
7350	322	3	have	have	VBP
7350	322	4	two	two	CD
7350	322	5	entrees	entree	NNS
7350	322	6	the	the	DT
7350	322	7	heavy	heavy	JJ
7350	322	8	(	(	-LRB-
7350	322	9	meat	meat	NN
7350	322	10	)	)	-RRB-
7350	322	11	entree	entree	NN
7350	322	12	comes	come	VBZ
7350	322	13	first	first	RB
7350	322	14	,	,	,
7350	322	15	then	then	RB
7350	322	16	the	the	DT
7350	322	17	lighter	light	JJR
7350	322	18	(	(	-LRB-
7350	322	19	vegetable	vegetable	NN
7350	322	20	)	)	-RRB-
7350	322	21	one	one	CD
7350	322	22	.	.	.
7350	323	1	Let	let	VB
7350	323	2	us	-PRON-	PRP
7350	323	3	say	say	VB
7350	323	4	we	-PRON-	PRP
7350	323	5	have	have	VBP
7350	323	6	only	only	RB
7350	323	7	Delmonico	Delmonico	NNP
7350	323	8	Tomatoes	Tomatoes	NNPS
7350	323	9	or	or	CC
7350	323	10	Mushroom	Mushroom	NNP
7350	323	11	Croquettes	Croquettes	NNPS
7350	323	12	.	.	.
7350	324	1	We	-PRON-	PRP
7350	324	2	would	would	MD
7350	324	3	carry	carry	VB
7350	324	4	on	on	RP
7350	324	5	next	next	RB
7350	324	6	with	with	IN
7350	324	7	our	-PRON-	PRP$
7350	324	8	roast	roast	NN
7350	324	9	fowl	fowl	NN
7350	324	10	or	or	CC
7350	324	11	flesh	flesh	NN
7350	324	12	.	.	.
7350	325	1	But	but	CC
7350	325	2	if	if	IN
7350	325	3	we	-PRON-	PRP
7350	325	4	have	have	VBP
7350	325	5	Oyster	Oyster	NNP
7350	325	6	and	and	CC
7350	325	7	Mushroom	Mushroom	NNP
7350	325	8	Patties	Patties	NNP
7350	325	9	_	_	NNP
7350	325	10	and	and	CC
7350	325	11	_	_	NNP
7350	325	12	Roast	Roast	NNP
7350	325	13	Ham	Ham	NNP
7350	325	14	with	with	IN
7350	325	15	Cider	Cider	NNP
7350	325	16	Sauce	Sauce	NNP
7350	325	17	as	as	IN
7350	325	18	entrees	entree	NNS
7350	325	19	,	,	,
7350	325	20	the	the	DT
7350	325	21	Roast	Roast	NNP
7350	325	22	Ham	Ham	NNP
7350	325	23	,	,	,
7350	325	24	being	be	VBG
7350	325	25	the	the	DT
7350	325	26	heavier	heavy	JJR
7350	325	27	,	,	,
7350	325	28	should	should	MD
7350	325	29	be	be	VB
7350	325	30	served	serve	VBN
7350	325	31	first	first	RB
7350	325	32	.	.	.
7350	326	1	Our	-PRON-	PRP$
7350	326	2	roast	roast	NN
7350	326	3	--	--	:
7350	326	4	the	the	DT
7350	326	5	champagne	champagne	NN
7350	326	6	was	be	VBD
7350	326	7	poured	pour	VBN
7350	326	8	from	from	IN
7350	326	9	the	the	DT
7350	326	10	_	_	NNP
7350	326	11	right	right	NN
7350	326	12	_	_	NNP
7350	326	13	side	side	NN
7350	326	14	with	with	IN
7350	326	15	the	the	DT
7350	326	16	_	_	NNP
7350	326	17	right	right	NN
7350	326	18	_	_	NNP
7350	326	19	hand	hand	NN
7350	326	20	_	_	NNP
7350	326	21	after	after	IN
7350	326	22	_	_	NNP
7350	326	23	the	the	DT
7350	326	24	removal	removal	NN
7350	326	25	of	of	IN
7350	326	26	the	the	DT
7350	326	27	fish	fish	NN
7350	326	28	plates	plate	NNS
7350	326	29	--	--	:
7350	326	30	is	be	VBZ
7350	326	31	now	now	RB
7350	326	32	due	due	JJ
7350	326	33	.	.	.
7350	327	1	The	the	DT
7350	327	2	entree	entree	NN
7350	327	3	plates	plate	VBZ
7350	327	4	in	in	IN
7350	327	5	turn	turn	NN
7350	327	6	have	have	VBP
7350	327	7	been	be	VBN
7350	327	8	taken	take	VBN
7350	327	9	away	away	RB
7350	327	10	and	and	CC
7350	327	11	the	the	DT
7350	327	12	warm	warm	JJ
7350	327	13	dinner	dinner	NN
7350	327	14	plates	plate	NNS
7350	327	15	substituted	substitute	VBN
7350	327	16	for	for	IN
7350	327	17	them	-PRON-	PRP
7350	327	18	.	.	.
7350	328	1	Ah	ah	UH
7350	328	2	,	,	,
7350	328	3	the	the	DT
7350	328	4	roast	roast	NN
7350	328	5	!	!	.
7350	329	1	What	what	WP
7350	329	2	shall	shall	MD
7350	329	3	it	-PRON-	PRP
7350	329	4	be	be	VB
7350	329	5	?	?	.
7350	330	1	There	there	EX
7350	330	2	is	be	VBZ
7350	330	3	so	so	RB
7350	330	4	much	much	JJ
7350	330	5	from	from	IN
7350	330	6	which	which	WDT
7350	330	7	to	to	TO
7350	330	8	choose	choose	VB
7350	330	9	.	.	.
7350	331	1	It	-PRON-	PRP
7350	331	2	can	can	MD
7350	331	3	not	not	RB
7350	331	4	be	be	VB
7350	331	5	too	too	RB
7350	331	6	epicurean	epicurean	JJ
7350	331	7	for	for	IN
7350	331	8	a	a	DT
7350	331	9	formal	formal	JJ
7350	331	10	dinner	dinner	NN
7350	331	11	.	.	.
7350	332	1	Fillet	Fillet	NNP
7350	332	2	of	of	IN
7350	332	3	Beef	Beef	NNP
7350	332	4	Larded	lard	VBN
7350	332	5	with	with	IN
7350	332	6	Truffles	truffle	NNS
7350	332	7	,	,	,
7350	332	8	with	with	IN
7350	332	9	a	a	DT
7350	332	10	Brown	Brown	NNP
7350	332	11	Mushroom	Mushroom	NNP
7350	332	12	Sauce	Sauce	NNP
7350	332	13	;	;	:
7350	332	14	Crown	Crown	NNP
7350	332	15	of	of	IN
7350	332	16	Lamb	Lamb	NNP
7350	332	17	(	(	-LRB-
7350	332	18	crowned	crown	VBN
7350	332	19	with	with	IN
7350	332	20	Green	Green	NNP
7350	332	21	Peas	Peas	NNP
7350	332	22	and	and	CC
7350	332	23	surrounded	surround	VBN
7350	332	24	by	by	IN
7350	332	25	Fried	Fried	NNP
7350	332	26	Potato	Potato	NNP
7350	332	27	Balls	Balls	NNPS
7350	332	28	)	)	-RRB-
7350	332	29	;	;	:
7350	332	30	Roast	Roast	NNP
7350	332	31	Turkey	Turkey	NNP
7350	332	32	with	with	IN
7350	332	33	Truffle	Truffle	NNP
7350	332	34	Gravy	Gravy	NNP
7350	332	35	;	;	:
7350	332	36	Venison	Venison	NNP
7350	332	37	Saddle	Saddle	NNP
7350	332	38	,	,	,
7350	332	39	Chateaubriand	Chateaubriand	NNP
7350	332	40	of	of	IN
7350	332	41	Beef	Beef	NNP
7350	332	42	,	,	,
7350	332	43	Sirloin	Sirloin	NNP
7350	332	44	Steak	Steak	NNP
7350	332	45	,	,	,
7350	332	46	there	there	EX
7350	332	47	is	be	VBZ
7350	332	48	no	no	DT
7350	332	49	lack	lack	NN
7350	332	50	of	of	IN
7350	332	51	choice	choice	NN
7350	332	52	.	.	.
7350	333	1	When	when	WRB
7350	333	2	both	both	DT
7350	333	3	roast	roast	NN
7350	333	4	and	and	CC
7350	333	5	game	game	NN
7350	333	6	are	be	VBP
7350	333	7	served	serve	VBN
7350	333	8	,	,	,
7350	333	9	a	a	DT
7350	333	10	frozen	frozen	JJ
7350	333	11	punch	punch	NN
7350	333	12	is	be	VBZ
7350	333	13	supposed	suppose	VBN
7350	333	14	to	to	TO
7350	333	15	draw	draw	VB
7350	333	16	the	the	DT
7350	333	17	line	line	NN
7350	333	18	of	of	IN
7350	333	19	demarcation	demarcation	NN
7350	333	20	between	between	IN
7350	333	21	them	-PRON-	PRP
7350	333	22	,	,	,
7350	333	23	and	and	CC
7350	333	24	the	the	DT
7350	333	25	salad	salad	NN
7350	333	26	enters	enter	VBZ
7350	333	27	_	_	NNP
7350	333	28	with	with	IN
7350	333	29	_	_	NNP
7350	333	30	the	the	DT
7350	333	31	game	game	NN
7350	333	32	instead	instead	RB
7350	333	33	of	of	IN
7350	333	34	being	be	VBG
7350	333	35	counted	count	VBN
7350	333	36	as	as	IN
7350	333	37	an	an	DT
7350	333	38	individual	individual	JJ
7350	333	39	course	course	NN
7350	333	40	.	.	.
7350	334	1	While	while	IN
7350	334	2	one	one	CD
7350	334	3	waitress	waitress	NN
7350	334	4	passes	pass	VBZ
7350	334	5	the	the	DT
7350	334	6	roast	roast	NN
7350	334	7	,	,	,
7350	334	8	another	another	DT
7350	334	9	follows	follow	VBZ
7350	334	10	with	with	IN
7350	334	11	the	the	DT
7350	334	12	potatoes	potato	NNS
7350	334	13	.	.	.
7350	335	1	Other	other	JJ
7350	335	2	vegetables	vegetable	NNS
7350	335	3	and	and	CC
7350	335	4	rolls	roll	NNS
7350	335	5	then	then	RB
7350	335	6	come	come	VBP
7350	335	7	in	in	IN
7350	335	8	order	order	NN
7350	335	9	and	and	CC
7350	335	10	,	,	,
7350	335	11	if	if	IN
7350	335	12	the	the	DT
7350	335	13	nut	nut	NNP
7350	335	14	dishes	dish	NNS
7350	335	15	of	of	IN
7350	335	16	any	any	DT
7350	335	17	of	of	IN
7350	335	18	the	the	DT
7350	335	19	guests	guest	NNS
7350	335	20	are	be	VBP
7350	335	21	empty	empty	JJ
7350	335	22	,	,	,
7350	335	23	they	-PRON-	PRP
7350	335	24	are	be	VBP
7350	335	25	refilled	refill	VBN
7350	335	26	.	.	.
7350	336	1	When	when	WRB
7350	336	2	more	more	JJR
7350	336	3	than	than	IN
7350	336	4	a	a	DT
7350	336	5	single	single	JJ
7350	336	6	meat	meat	NN
7350	336	7	course	course	NN
7350	336	8	is	be	VBZ
7350	336	9	served	serve	VBN
7350	336	10	at	at	IN
7350	336	11	a	a	DT
7350	336	12	formal	formal	JJ
7350	336	13	dinner	dinner	NN
7350	336	14	,	,	,
7350	336	15	the	the	DT
7350	336	16	sorbets	sorbet	NNS
7350	336	17	and	and	CC
7350	336	18	frozen	frozen	JJ
7350	336	19	punches	punch	NNS
7350	336	20	should	should	MD
7350	336	21	be	be	VB
7350	336	22	dropped	drop	VBN
7350	336	23	.	.	.
7350	337	1	In	in	IN
7350	337	2	such	such	PDT
7350	337	3	a	a	DT
7350	337	4	case	case	NN
7350	337	5	they	-PRON-	PRP
7350	337	6	are	be	VBP
7350	337	7	only	only	RB
7350	337	8	permissible	permissible	JJ
7350	337	9	at	at	IN
7350	337	10	an	an	DT
7350	337	11	especially	especially	RB
7350	337	12	large	large	JJ
7350	337	13	official	official	JJ
7350	337	14	dinner	dinner	NN
7350	337	15	,	,	,
7350	337	16	a	a	DT
7350	337	17	banquet	banquet	NN
7350	337	18	or	or	CC
7350	337	19	a	a	DT
7350	337	20	large	large	JJ
7350	337	21	hotel	hotel	NN
7350	337	22	spread	spread	NN
7350	337	23	.	.	.
7350	338	1	After	after	IN
7350	338	2	dinner	dinner	NN
7350	338	3	plates	plate	NNS
7350	338	4	have	have	VBP
7350	338	5	been	be	VBN
7350	338	6	taken	take	VBN
7350	338	7	away	away	RB
7350	338	8	the	the	DT
7350	338	9	salad	salad	NN
7350	338	10	(	(	-LRB-
7350	338	11	already	already	RB
7350	338	12	arranged	arrange	VBN
7350	338	13	on	on	IN
7350	338	14	the	the	DT
7350	338	15	plate	plate	NN
7350	338	16	,	,	,
7350	338	17	the	the	DT
7350	338	18	fork	fork	NN
7350	338	19	on	on	IN
7350	338	20	the	the	DT
7350	338	21	right	right	JJ
7350	338	22	hand	hand	NN
7350	338	23	side	side	NN
7350	338	24	)	)	-RRB-
7350	338	25	is	be	VBZ
7350	338	26	served	serve	VBN
7350	338	27	from	from	IN
7350	338	28	the	the	DT
7350	338	29	right	right	NN
7350	338	30	,	,	,
7350	338	31	and	and	CC
7350	338	32	sandwiches	sandwich	NNS
7350	338	33	are	be	VBP
7350	338	34	passed	pass	VBN
7350	338	35	.	.	.
7350	339	1	The	the	DT
7350	339	2	variety	variety	NN
7350	339	3	of	of	IN
7350	339	4	possible	possible	JJ
7350	339	5	salads	salad	NNS
7350	339	6	has	have	VBZ
7350	339	7	already	already	RB
7350	339	8	been	be	VBN
7350	339	9	alluded	allude	VBN
7350	339	10	to	to	IN
7350	339	11	in	in	IN
7350	339	12	the	the	DT
7350	339	13	consideration	consideration	NN
7350	339	14	of	of	IN
7350	339	15	the	the	DT
7350	339	16	formal	formal	JJ
7350	339	17	luncheon	luncheon	NN
7350	339	18	,	,	,
7350	339	19	hence	hence	RB
7350	339	20	nothing	nothing	NN
7350	339	21	need	nee	MD
7350	339	22	be	be	VB
7350	339	23	added	add	VBN
7350	339	24	here	here	RB
7350	339	25	on	on	IN
7350	339	26	that	that	DT
7350	339	27	head	head	NN
7350	339	28	.	.	.
7350	340	1	With	with	IN
7350	340	2	the	the	DT
7350	340	3	emptied	empty	VBN
7350	340	4	salad	salad	NN
7350	340	5	plate	plate	NN
7350	340	6	are	be	VBP
7350	340	7	removed	remove	VBN
7350	340	8	peppers	pepper	NNS
7350	340	9	and	and	CC
7350	340	10	salts	salt	NNS
7350	340	11	(	(	-LRB-
7350	340	12	on	on	IN
7350	340	13	tray	tray	NN
7350	340	14	)	)	-RRB-
7350	340	15	and	and	CC
7350	340	16	the	the	DT
7350	340	17	table	table	NN
7350	340	18	crumbed	crumb	VBN
7350	340	19	,	,	,
7350	340	20	the	the	DT
7350	340	21	ice	ice	NN
7350	340	22	cream	cream	NN
7350	340	23	plate	plate	NN
7350	340	24	(	(	-LRB-
7350	340	25	as	as	IN
7350	340	26	at	at	IN
7350	340	27	the	the	DT
7350	340	28	formal	formal	JJ
7350	340	29	luncheon	luncheon	NN
7350	340	30	)	)	-RRB-
7350	340	31	is	be	VBZ
7350	340	32	placed	place	VBN
7350	340	33	.	.	.
7350	341	1	The	the	DT
7350	341	2	ice	ice	NN
7350	341	3	cream	cream	NN
7350	341	4	mold	mold	NN
7350	341	5	is	be	VBZ
7350	341	6	passed	pass	VBN
7350	341	7	with	with	IN
7350	341	8	_	_	NNP
7350	341	9	the	the	DT
7350	341	10	mold	mold	NN
7350	341	11	already	already	RB
7350	341	12	cut	cut	VBN
7350	341	13	,	,	,
7350	341	14	but	but	CC
7350	341	15	retaining	retain	VBG
7350	341	16	its	-PRON-	PRP$
7350	341	17	shape	shape	NN
7350	341	18	_	_	NNP
7350	341	19	,	,	,
7350	341	20	to	to	TO
7350	341	21	facilitate	facilitate	VB
7350	341	22	the	the	DT
7350	341	23	guest	guest	NN
7350	341	24	's	be	VBZ
7350	341	25	helping	help	VBG
7350	341	26	himself	-PRON-	PRP
7350	341	27	.	.	.
7350	342	1	Together	together	RB
7350	342	2	with	with	IN
7350	342	3	the	the	DT
7350	342	4	ice	ice	NN
7350	342	5	cream	cream	NN
7350	342	6	,	,	,
7350	342	7	the	the	DT
7350	342	8	accompanying	accompany	VBG
7350	342	9	small	small	JJ
7350	342	10	cakes	cake	NNS
7350	342	11	are	be	VBP
7350	342	12	passed	pass	VBN
7350	342	13	.	.	.
7350	343	1	The	the	DT
7350	343	2	appearance	appearance	NN
7350	343	3	of	of	IN
7350	343	4	the	the	DT
7350	343	5	finger	finger	NN
7350	343	6	bowl	bowl	NN
7350	343	7	service	service	NN
7350	343	8	follows	follow	VBZ
7350	343	9	the	the	DT
7350	343	10	removal	removal	NN
7350	343	11	of	of	IN
7350	343	12	the	the	DT
7350	343	13	dessert	dessert	NN
7350	343	14	plates	plate	NNS
7350	343	15	.	.	.
7350	344	1	The	the	DT
7350	344	2	finger	finger	NN
7350	344	3	bowl	bowl	NN
7350	344	4	should	should	MD
7350	344	5	be	be	VB
7350	344	6	approximately	approximately	RB
7350	344	7	one	one	CD
7350	344	8	-	-	HYPH
7350	344	9	fourth	fourth	NN
7350	344	10	full	full	JJ
7350	344	11	of	of	IN
7350	344	12	luke	luke	JJ
7350	344	13	-	-	HYPH
7350	344	14	warm	warm	JJ
7350	344	15	water	water	NN
7350	344	16	(	(	-LRB-
7350	344	17	never	never	RB
7350	344	18	cold	cold	JJ
7350	344	19	)	)	-RRB-
7350	344	20	and	and	CC
7350	344	21	garnished	garnish	VBN
7350	344	22	.	.	.
7350	345	1	The	the	DT
7350	345	2	dessert	dessert	NN
7350	345	3	plate	plate	NN
7350	345	4	is	be	VBZ
7350	345	5	removed	remove	VBN
7350	345	6	with	with	IN
7350	345	7	the	the	DT
7350	345	8	left	left	JJ
7350	345	9	hand	hand	NN
7350	345	10	,	,	,
7350	345	11	the	the	DT
7350	345	12	plate	plate	NN
7350	345	13	,	,	,
7350	345	14	finger	finger	NN
7350	345	15	bowl	bowl	NN
7350	345	16	,	,	,
7350	345	17	and	and	CC
7350	345	18	doily	doily	RB
7350	345	19	served	serve	VBD
7350	345	20	with	with	IN
7350	345	21	the	the	DT
7350	345	22	left	left	NN
7350	345	23	.	.	.
7350	346	1	The	the	DT
7350	346	2	passing	passing	NN
7350	346	3	of	of	IN
7350	346	4	the	the	DT
7350	346	5	bonbons	bonbon	NNS
7350	346	6	concludes	conclude	VBZ
7350	346	7	the	the	DT
7350	346	8	actual	actual	JJ
7350	346	9	service	service	NN
7350	346	10	at	at	IN
7350	346	11	the	the	DT
7350	346	12	table	table	NN
7350	346	13	.	.	.
7350	347	1	Coffee	coffee	NN
7350	347	2	,	,	,
7350	347	3	as	as	IN
7350	347	4	already	already	RB
7350	347	5	mentioned	mention	VBN
7350	347	6	,	,	,
7350	347	7	is	be	VBZ
7350	347	8	poured	pour	VBN
7350	347	9	by	by	IN
7350	347	10	the	the	DT
7350	347	11	hostess	hostess	NN
7350	347	12	in	in	IN
7350	347	13	the	the	DT
7350	347	14	drawing	drawing	NN
7350	347	15	room	room	NN
7350	347	16	and	and	CC
7350	347	17	,	,	,
7350	347	18	after	after	IN
7350	347	19	the	the	DT
7350	347	20	waitress	waitress	NN
7350	347	21	has	have	VBZ
7350	347	22	collected	collect	VBN
7350	347	23	and	and	CC
7350	347	24	removed	remove	VBN
7350	347	25	the	the	DT
7350	347	26	coffee	coffee	NN
7350	347	27	service	service	NN
7350	347	28	(	(	-LRB-
7350	347	29	and	and	CC
7350	347	30	cups	cup	NNS
7350	347	31	and	and	CC
7350	347	32	saucers	saucer	NNS
7350	347	33	)	)	-RRB-
7350	347	34	she	-PRON-	PRP
7350	347	35	may	may	MD
7350	347	36	,	,	,
7350	347	37	in	in	IN
7350	347	38	the	the	DT
7350	347	39	event	event	NN
7350	347	40	that	that	IN
7350	347	41	cordials	cordial	NNS
7350	347	42	are	be	VBP
7350	347	43	served	serve	VBN
7350	347	44	,	,	,
7350	347	45	return	return	VB
7350	347	46	with	with	IN
7350	347	47	the	the	DT
7350	347	48	cordial	cordial	JJ
7350	347	49	service	service	NN
7350	347	50	,	,	,
7350	347	51	which	which	WDT
7350	347	52	the	the	DT
7350	347	53	hostess	hostess	NN
7350	347	54	pours	pour	NNS
7350	347	55	and	and	CC
7350	347	56	the	the	DT
7350	347	57	waitress	waitress	NN
7350	347	58	serves	serve	VBZ
7350	347	59	as	as	IN
7350	347	60	in	in	IN
7350	347	61	the	the	DT
7350	347	62	case	case	NN
7350	347	63	of	of	IN
7350	347	64	the	the	DT
7350	347	65	coffee	coffee	NN
7350	347	66	.	.	.
7350	348	1	If	if	IN
7350	348	2	the	the	DT
7350	348	3	ladies	lady	NNS
7350	348	4	_	_	NNP
7350	348	5	only	only	RB
7350	348	6	_	_	NNP
7350	348	7	retire	retire	NN
7350	348	8	to	to	IN
7350	348	9	the	the	DT
7350	348	10	drawing	drawing	NN
7350	348	11	room	room	NN
7350	348	12	,	,	,
7350	348	13	one	one	CD
7350	348	14	waitress	waitress	NN
7350	348	15	serves	serve	VBZ
7350	348	16	them	-PRON-	PRP
7350	348	17	there	there	RB
7350	348	18	with	with	IN
7350	348	19	coffee	coffee	NN
7350	348	20	,	,	,
7350	348	21	while	while	IN
7350	348	22	another	another	DT
7350	348	23	remains	remain	VBZ
7350	348	24	in	in	IN
7350	348	25	the	the	DT
7350	348	26	dining	dining	NN
7350	348	27	room	room	NN
7350	348	28	.	.	.
7350	349	1	Here	here	RB
7350	349	2	she	-PRON-	PRP
7350	349	3	passes	pass	VBZ
7350	349	4	cigars	cigar	NNS
7350	349	5	and	and	CC
7350	349	6	cigarettes	cigarette	NNS
7350	349	7	on	on	IN
7350	349	8	a	a	DT
7350	349	9	tray	tray	NN
7350	349	10	,	,	,
7350	349	11	together	together	RB
7350	349	12	with	with	IN
7350	349	13	a	a	DT
7350	349	14	lighted	light	VBN
7350	349	15	candle	candle	NN
7350	349	16	or	or	CC
7350	349	17	matches	match	NNS
7350	349	18	,	,	,
7350	349	19	and	and	CC
7350	349	20	then	then	RB
7350	349	21	serves	serve	VBZ
7350	349	22	coffee	coffee	NN
7350	349	23	and	and	CC
7350	349	24	cordials	cordial	NNS
7350	349	25	or	or	CC
7350	349	26	brandy	brandy	NN
7350	349	27	and	and	CC
7350	349	28	soda	soda	NN
7350	349	29	.	.	.
7350	350	1	It	-PRON-	PRP
7350	350	2	is	be	VBZ
7350	350	3	good	good	JJ
7350	350	4	form	form	NN
7350	350	5	for	for	IN
7350	350	6	the	the	DT
7350	350	7	waitress	waitress	NN
7350	350	8	to	to	TO
7350	350	9	serve	serve	VB
7350	350	10	carbonated	carbonate	VBN
7350	350	11	water	water	NN
7350	350	12	in	in	IN
7350	350	13	apollinaris	apollinaris	JJ
7350	350	14	glasses	glass	NNS
7350	350	15	in	in	IN
7350	350	16	the	the	DT
7350	350	17	drawing	drawing	NN
7350	350	18	room	room	NN
7350	350	19	about	about	IN
7350	350	20	an	an	DT
7350	350	21	hour	hour	NN
7350	350	22	after	after	IN
7350	350	23	the	the	DT
7350	350	24	conclusion	conclusion	NN
7350	350	25	of	of	IN
7350	350	26	the	the	DT
7350	350	27	dinner	dinner	NN
7350	350	28	.	.	.
7350	351	1	THREE	three	CD
7350	351	2	FORMAL	FORMAL	NNP
7350	351	3	DINNER	dinner	NN
7350	351	4	MENUS	MENUS	NNP
7350	351	5	1	1	CD
7350	351	6	.	.	.
7350	352	1	Grapefruit	Grapefruit	NNP
7350	352	2	.	.	.
7350	353	1	Chicken	Chicken	NNP
7350	353	2	Consomme	Consomme	NNP
7350	353	3	with	with	IN
7350	353	4	Oysters	oyster	NNS
7350	353	5	.	.	.
7350	354	1	Bread	Bread	NNP
7350	354	2	Sticks	Sticks	NNP
7350	354	3	(	(	-LRB-
7350	354	4	served	serve	VBN
7350	354	5	like	like	IN
7350	354	6	roll	roll	NN
7350	354	7	in	in	IN
7350	354	8	napkin	napkin	NNP
7350	354	9	)	)	-RRB-
7350	354	10	.	.	.
7350	355	1	Deviled	Deviled	NNP
7350	355	2	Crabs	Crabs	NNP
7350	355	3	.	.	.
7350	356	1	Chicken	Chicken	NNP
7350	356	2	Mousse	Mousse	NNP
7350	356	3	with	with	IN
7350	356	4	Sauterne	Sauterne	NNP
7350	356	5	Jelly	Jelly	NNP
7350	356	6	.	.	.
7350	357	1	Saddle	Saddle	NNP
7350	357	2	of	of	IN
7350	357	3	Mutton	Mutton	NNP
7350	357	4	.	.	.
7350	358	1	White	White	NNP
7350	358	2	Potato	Potato	NNP
7350	358	3	Croquettes	Croquettes	NNPS
7350	358	4	.	.	.
7350	359	1	Carrots	carrot	NNS
7350	359	2	and	and	CC
7350	359	3	Turnips	turnip	NNS
7350	359	4	a	a	XX
7350	359	5	la	la	FW
7350	359	6	Poulette	Poulette	NNP
7350	359	7	.	.	.
7350	360	1	Currant	Currant	NNP
7350	360	2	Mint	Mint	NNP
7350	360	3	Sorbet	Sorbet	NNP
7350	360	4	.	.	.
7350	361	1	Mushrooms	mushroom	NNS
7350	361	2	au	au	NNP
7350	361	3	Casserole	Casserole	NNP
7350	361	4	.	.	.
7350	362	1	Roast	Roast	NNP
7350	362	2	Grouse	Grouse	NNP
7350	362	3	,	,	,
7350	362	4	Bread	Bread	NNP
7350	362	5	Sauce	Sauce	NNP
7350	362	6	.	.	.
7350	363	1	Watercress	Watercress	NNP
7350	363	2	Salad	Salad	NNP
7350	363	3	.	.	.
7350	364	1	Willard	Willard	NNP
7350	364	2	Souffle	Souffle	NNP
7350	364	3	.	.	.
7350	365	1	Strawberry	Strawberry	NNP
7350	365	2	Ice	Ice	NNP
7350	365	3	Cream	Cream	NNP
7350	365	4	.	.	.
7350	366	1	Salted	Salted	NNP
7350	366	2	Almonds	Almonds	NNP
7350	366	3	.	.	.
7350	367	1	Bonbons	bonbon	NNS
7350	367	2	.	.	.
7350	368	1	Crackers	Crackers	NNP
7350	368	2	and	and	CC
7350	368	3	Cheese	Cheese	NNP
7350	368	4	.	.	.
7350	369	1	Black	Black	NNP
7350	369	2	Coffee	Coffee	NNP
7350	369	3	.	.	.
7350	370	1	2	2	LS
7350	370	2	.	.	.
7350	371	1	Oyster	Oyster	NNP
7350	371	2	Cocktail	Cocktail	NNP
7350	371	3	.	.	.
7350	372	1	Saltines	saltine	NNS
7350	372	2	.	.	.
7350	373	1	Mushroom	mushroom	NN
7350	373	2	and	and	CC
7350	373	3	Sage	Sage	NNP
7350	373	4	Soup	Soup	NNP
7350	373	5	.	.	.
7350	374	1	Dinner	Dinner	NNP
7350	374	2	Braids	Braids	NNP
7350	374	3	.	.	.
7350	375	1	Lobster	lobster	NN
7350	375	2	Chops	Chops	NNPS
7350	375	3	.	.	.
7350	376	1	Cucumber	cucumber	NN
7350	376	2	Boats	boat	NNS
7350	376	3	.	.	.
7350	377	1	Sauce	sauce	NN
7350	377	2	Tartare	Tartare	NNP
7350	377	3	.	.	.
7350	378	1	Swedish	swedish	JJ
7350	378	2	Timbales	Timbales	NNP
7350	378	3	with	with	IN
7350	378	4	Calf	Calf	NNP
7350	378	5	's	's	POS
7350	378	6	Brains	brain	NNS
7350	378	7	.	.	.
7350	379	1	Larded	Larded	NNP
7350	379	2	Fillet	Fillet	NNP
7350	379	3	of	of	IN
7350	379	4	Beef	Beef	NNP
7350	379	5	with	with	IN
7350	379	6	Truffles	Truffles	NNPS
7350	379	7	.	.	.
7350	380	1	Brown	Brown	NNP
7350	380	2	Mushroom	Mushroom	NNP
7350	380	3	Sauce	Sauce	NNP
7350	380	4	,	,	,
7350	380	5	Potato	Potato	NNP
7350	380	6	Rings	Rings	NNPS
7350	380	7	.	.	.
7350	381	1	Flageolets	flageolet	NNS
7350	381	2	.	.	.
7350	382	1	Buttered	Buttered	NNP
7350	382	2	Carrots	Carrots	NNPS
7350	382	3	.	.	.
7350	383	1	Asparagus	Asparagus	NNP
7350	383	2	Jelly	Jelly	NNP
7350	383	3	with	with	IN
7350	383	4	Pistachio	Pistachio	NNP
7350	383	5	Bisque	Bisque	NNP
7350	383	6	.	.	.
7350	384	1	Ice	Ice	NNP
7350	384	2	Cream	Cream	NNP
7350	384	3	.	.	.
7350	385	1	Cream	Cream	NNP
7350	385	2	Sponge	Sponge	NNP
7350	385	3	Balls	Balls	NNPS
7350	385	4	.	.	.
7350	386	1	Salted	Salted	NNP
7350	386	2	Almonds	Almonds	NNP
7350	386	3	.	.	.
7350	387	1	Bonbons	bonbon	NNS
7350	387	2	.	.	.
7350	388	1	Water	Water	NNP
7350	388	2	Thins	Thins	NNP
7350	388	3	.	.	.
7350	389	1	Neufchatel	Neufchatel	NNP
7350	389	2	Cheese	Cheese	NNP
7350	389	3	.	.	.
7350	390	1	Black	Black	NNP
7350	390	2	Coffee	Coffee	NNP
7350	390	3	.	.	.
7350	391	1	(	(	-LRB-
7350	391	2	From	from	IN
7350	391	3	"	"	``
7350	391	4	A	a	DT
7350	391	5	Book	Book	NNP
7350	391	6	of	of	IN
7350	391	7	Good	Good	NNP
7350	391	8	Dinners	Dinners	NNPS
7350	391	9	for	for	IN
7350	391	10	My	-PRON-	PRP$
7350	391	11	Friend	friend	NN
7350	391	12	"	"	''
7350	391	13	:	:	:
7350	391	14	Fannie	Fannie	NNP
7350	391	15	Merrit	Merrit	NNP
7350	391	16	Farmer	Farmer	NNP
7350	391	17	.	.	.
7350	391	18	)	)	-RRB-
7350	392	1	3	3	LS
7350	392	2	.	.	.
7350	393	1	Cocktails	cocktail	NNS
7350	393	2	.	.	.
7350	394	1	Caviar	Caviar	NNP
7350	394	2	Sandwiches	Sandwiches	NNP
7350	394	3	.	.	.
7350	395	1	Selected	Selected	NNP
7350	395	2	Strawberries	Strawberries	NNPS
7350	395	3	.	.	.
7350	396	1	Mock	Mock	NNP
7350	396	2	Bouillon	Bouillon	NNP
7350	396	3	.	.	.
7350	397	1	Olives	olive	NNS
7350	397	2	.	.	.
7350	398	1	Sherry	Sherry	NNP
7350	398	2	.	.	.
7350	399	1	Rolled	Rolled	NNP
7350	399	2	Cassava	Cassava	NNP
7350	399	3	Cakes	Cakes	NNP
7350	399	4	.	.	.
7350	400	1	Turbans	Turbans	NNPS
7350	400	2	of	of	IN
7350	400	3	Flounder	Flounder	NNP
7350	400	4	.	.	.
7350	401	1	Dressed	Dressed	NNP
7350	401	2	Cucumbers	Cucumbers	NNPS
7350	401	3	.	.	.
7350	402	1	Rolls	roll	NNS
7350	402	2	.	.	.
7350	403	1	Delmonico	Delmonico	NNP
7350	403	2	Tomatoes	Tomatoes	NNPS
7350	403	3	.	.	.
7350	404	1	Roasted	roasted	JJ
7350	404	2	Incubator	Incubator	NNP
7350	404	3	Chickens	Chickens	NNPS
7350	404	4	.	.	.
7350	405	1	Chantilly	Chantilly	NNP
7350	405	2	Asparagus	Asparagus	NNP
7350	405	3	Potatoes	Potatoes	NNPS
7350	405	4	.	.	.
7350	406	1	Buttered	Buttered	NNP
7350	406	2	Asparagus	Asparagus	NNP
7350	406	3	Tips	Tips	NNPS
7350	406	4	.	.	.
7350	407	1	Champagne	Champagne	NNP
7350	407	2	.	.	.
7350	408	1	Grapefruit	Grapefruit	NNP
7350	408	2	and	and	CC
7350	408	3	Alligator	Alligator	NNP
7350	408	4	Pear	Pear	NNP
7350	408	5	Salad	Salad	NNP
7350	408	6	,	,	,
7350	408	7	Paprika	Paprika	NNP
7350	408	8	Crackers	Crackers	NNPS
7350	408	9	.	.	.
7350	409	1	Montrose	Montrose	NNP
7350	409	2	Pudding	Pudding	NNP
7350	409	3	.	.	.
7350	410	1	Small	Small	NNP
7350	410	2	Cakes	Cakes	NNPS
7350	410	3	.	.	.
7350	411	1	Coffee	coffee	NN
7350	411	2	.	.	.
7350	412	1	Cordials	cordial	NNS
7350	412	2	.	.	.
7350	413	1	(	(	-LRB-
7350	413	2	From	from	IN
7350	413	3	"	"	``
7350	413	4	Table	Table	NNP
7350	413	5	Service	Service	NNP
7350	413	6	,	,	,
7350	413	7	"	"	''
7350	413	8	Lucy	Lucy	NNP
7350	413	9	G.	G.	NNP
7350	413	10	Allen	Allen	NNP
7350	413	11	)	)	-RRB-
7350	413	12	.	.	.
7350	414	1	CHAPTER	CHAPTER	NNP
7350	414	2	VII	vii	NN
7350	414	3	AFTERNOON	afternoon	NN
7350	414	4	TEAS	teas	NN
7350	414	5	Afternoon	afternoon	NN
7350	414	6	teas	tea	NNS
7350	414	7	are	be	VBP
7350	414	8	of	of	IN
7350	414	9	two	two	CD
7350	414	10	kinds	kind	NNS
7350	414	11	,	,	,
7350	414	12	formal	formal	JJ
7350	414	13	and	and	CC
7350	414	14	informal	informal	JJ
7350	414	15	,	,	,
7350	414	16	and	and	CC
7350	414	17	the	the	DT
7350	414	18	informal	informal	JJ
7350	414	19	outdoor	outdoor	JJ
7350	414	20	tea	tea	NN
7350	414	21	in	in	IN
7350	414	22	the	the	DT
7350	414	23	open	open	NN
7350	414	24	,	,	,
7350	414	25	on	on	IN
7350	414	26	the	the	DT
7350	414	27	lawn	lawn	NN
7350	414	28	or	or	CC
7350	414	29	in	in	IN
7350	414	30	the	the	DT
7350	414	31	garden	garden	NN
7350	414	32	,	,	,
7350	414	33	is	be	VBZ
7350	414	34	a	a	DT
7350	414	35	variant	variant	NN
7350	414	36	of	of	IN
7350	414	37	the	the	DT
7350	414	38	latter	latter	JJ
7350	414	39	variety	variety	NN
7350	414	40	.	.	.
7350	415	1	Here	here	RB
7350	415	2	the	the	DT
7350	415	3	tea	tea	NN
7350	415	4	wagon	wagon	NN
7350	415	5	comes	come	VBZ
7350	415	6	into	into	IN
7350	415	7	play	play	NN
7350	415	8	,	,	,
7350	415	9	and	and	CC
7350	415	10	tea	tea	NN
7350	415	11	is	be	VBZ
7350	415	12	often	often	RB
7350	415	13	tea	tea	NN
7350	415	14	in	in	IN
7350	415	15	name	name	NN
7350	415	16	only	only	RB
7350	415	17	,	,	,
7350	415	18	since	since	IN
7350	415	19	at	at	IN
7350	415	20	summer	summer	NN
7350	415	21	outdoor	outdoor	JJ
7350	415	22	teas	tea	NNS
7350	415	23	not	not	RB
7350	415	24	only	only	RB
7350	415	25	iced	iced	JJ
7350	415	26	tea	tea	NN
7350	415	27	,	,	,
7350	415	28	but	but	CC
7350	415	29	iced	iced	JJ
7350	415	30	coffee	coffee	NN
7350	415	31	,	,	,
7350	415	32	iced	iced	JJ
7350	415	33	chocolate	chocolate	NN
7350	415	34	or	or	CC
7350	415	35	punch	punch	NN
7350	415	36	are	be	VBP
7350	415	37	often	often	RB
7350	415	38	served	serve	VBN
7350	415	39	.	.	.
7350	416	1	THE	the	DT
7350	416	2	INFORMAL	informal	NN
7350	416	3	TEA	TEA	NNP
7350	416	4	Do	do	VBP
7350	416	5	not	not	RB
7350	416	6	set	set	VB
7350	416	7	a	a	DT
7350	416	8	table	table	NN
7350	416	9	for	for	IN
7350	416	10	the	the	DT
7350	416	11	informal	informal	JJ
7350	416	12	tea	tea	NN
7350	416	13	.	.	.
7350	417	1	The	the	DT
7350	417	2	tea	tea	NN
7350	417	3	service	service	NN
7350	417	4	is	be	VBZ
7350	417	5	merely	merely	RB
7350	417	6	brought	bring	VBN
7350	417	7	to	to	IN
7350	417	8	the	the	DT
7350	417	9	sun	sun	NN
7350	417	10	parlor	parlor	NN
7350	417	11	,	,	,
7350	417	12	drawing	draw	VBG
7350	417	13	room	room	NN
7350	417	14	or	or	CC
7350	417	15	living	living	NN
7350	417	16	room	room	NN
7350	417	17	in	in	IN
7350	417	18	which	which	WDT
7350	417	19	the	the	DT
7350	417	20	tea	tea	NN
7350	417	21	is	be	VBZ
7350	417	22	to	to	TO
7350	417	23	be	be	VB
7350	417	24	served	serve	VBN
7350	417	25	,	,	,
7350	417	26	and	and	CC
7350	417	27	placed	place	VBN
7350	417	28	on	on	IN
7350	417	29	the	the	DT
7350	417	30	table	table	NN
7350	417	31	.	.	.
7350	418	1	There	there	RB
7350	418	2	the	the	DT
7350	418	3	hostess	hostess	NN
7350	418	4	makes	make	VBZ
7350	418	5	and	and	CC
7350	418	6	pours	pour	VBZ
7350	418	7	the	the	DT
7350	418	8	tea	tea	NN
7350	418	9	,	,	,
7350	418	10	unless	unless	IN
7350	418	11	she	-PRON-	PRP
7350	418	12	prefers	prefer	VBZ
7350	418	13	to	to	TO
7350	418	14	have	have	VB
7350	418	15	it	-PRON-	PRP
7350	418	16	brought	bring	VBN
7350	418	17	in	in	RP
7350	418	18	on	on	IN
7350	418	19	a	a	DT
7350	418	20	tea	tea	NN
7350	418	21	tray	tray	NN
7350	418	22	already	already	RB
7350	418	23	made	make	VBN
7350	418	24	for	for	IN
7350	418	25	pouring	pour	VBG
7350	418	26	.	.	.
7350	419	1	The	the	DT
7350	419	2	tea	tea	NN
7350	419	3	service	service	NN
7350	419	4	comprises	comprise	VBZ
7350	419	5	:	:	:
7350	419	6	a	a	DT
7350	419	7	teakettle	teakettle	NN
7350	419	8	for	for	IN
7350	419	9	boiling	boil	VBG
7350	419	10	water	water	NN
7350	419	11	with	with	IN
7350	419	12	filled	fill	VBN
7350	419	13	alcohol	alcohol	NN
7350	419	14	lamp	lamp	NN
7350	419	15	and	and	CC
7350	419	16	matches	match	NNS
7350	419	17	;	;	:
7350	419	18	a	a	DT
7350	419	19	tea	tea	NN
7350	419	20	caddy	caddy	NN
7350	419	21	with	with	IN
7350	419	22	teaspoon	teaspoon	NN
7350	419	23	and	and	CC
7350	419	24	(	(	-LRB-
7350	419	25	if	if	IN
7350	419	26	only	only	RB
7350	419	27	a	a	DT
7350	419	28	few	few	JJ
7350	419	29	cups	cup	NNS
7350	419	30	are	be	VBP
7350	419	31	to	to	TO
7350	419	32	be	be	VB
7350	419	33	made	make	VBN
7350	419	34	)	)	-RRB-
7350	419	35	a	a	DT
7350	419	36	tea	tea	NN
7350	419	37	ball	ball	NN
7350	419	38	.	.	.
7350	420	1	A	a	DT
7350	420	2	tea	tea	NN
7350	420	3	creamer	creamer	NN
7350	420	4	,	,	,
7350	420	5	cut	cut	VBD
7350	420	6	sugar	sugar	NN
7350	420	7	,	,	,
7350	420	8	a	a	DT
7350	420	9	saucer	saucer	NN
7350	420	10	of	of	IN
7350	420	11	sliced	slice	VBN
7350	420	12	lemon	lemon	NN
7350	420	13	,	,	,
7350	420	14	and	and	CC
7350	420	15	cups	cup	NNS
7350	420	16	and	and	CC
7350	420	17	saucers	saucer	NNS
7350	420	18	with	with	IN
7350	420	19	spoon	spoon	NN
7350	420	20	on	on	IN
7350	420	21	cup	cup	NN
7350	420	22	saucer	saucer	NN
7350	420	23	,	,	,
7350	420	24	as	as	RB
7350	420	25	well	well	RB
7350	420	26	as	as	IN
7350	420	27	tea	tea	NN
7350	420	28	napkins	napkin	NNS
7350	420	29	complete	complete	VBP
7350	420	30	the	the	DT
7350	420	31	service	service	NN
7350	420	32	.	.	.
7350	421	1	The	the	DT
7350	421	2	water	water	NN
7350	421	3	brought	bring	VBD
7350	421	4	in	in	RP
7350	421	5	in	in	IN
7350	421	6	the	the	DT
7350	421	7	teakettle	teakettle	NN
7350	421	8	should	should	MD
7350	421	9	be	be	VB
7350	421	10	hot	hot	JJ
7350	421	11	.	.	.
7350	422	1	If	if	IN
7350	422	2	this	this	DT
7350	422	3	precaution	precaution	NN
7350	422	4	is	be	VBZ
7350	422	5	observed	observe	VBN
7350	422	6	,	,	,
7350	422	7	the	the	DT
7350	422	8	tea	tea	NN
7350	422	9	will	will	MD
7350	422	10	boil	boil	VB
7350	422	11	very	very	RB
7350	422	12	soon	soon	RB
7350	422	13	after	after	IN
7350	422	14	the	the	DT
7350	422	15	lamp	lamp	NN
7350	422	16	is	be	VBZ
7350	422	17	lighted	light	VBN
7350	422	18	.	.	.
7350	423	1	The	the	DT
7350	423	2	sandwiches	sandwich	NNS
7350	423	3	served	serve	VBD
7350	423	4	at	at	IN
7350	423	5	an	an	DT
7350	423	6	informal	informal	JJ
7350	423	7	afternoon	afternoon	NN
7350	423	8	tea	tea	NN
7350	423	9	should	should	MD
7350	423	10	be	be	VB
7350	423	11	very	very	RB
7350	423	12	simple	simple	JJ
7350	423	13	:	:	:
7350	423	14	lettuce	lettuce	NN
7350	423	15	,	,	,
7350	423	16	olive	olive	NN
7350	423	17	or	or	CC
7350	423	18	nut	nut	NN
7350	423	19	butter	butter	NN
7350	423	20	,	,	,
7350	423	21	or	or	CC
7350	423	22	plain	plain	JJ
7350	423	23	bread	bread	NN
7350	423	24	and	and	CC
7350	423	25	butter	butter	NN
7350	423	26	,	,	,
7350	423	27	nor	nor	CC
7350	423	28	should	should	MD
7350	423	29	the	the	DT
7350	423	30	small	small	JJ
7350	423	31	cakes	cake	NNS
7350	423	32	also	also	RB
7350	423	33	passed	pass	VBN
7350	423	34	be	be	VB
7350	423	35	elaborate	elaborate	JJ
7350	423	36	or	or	CC
7350	423	37	rich	rich	JJ
7350	423	38	.	.	.
7350	424	1	THE	the	DT
7350	424	2	FORMAL	formal	NN
7350	424	3	TEA	tea	NN
7350	424	4	The	the	DT
7350	424	5	formal	formal	JJ
7350	424	6	tea	tea	NN
7350	424	7	--	--	:
7350	424	8	a	a	DT
7350	424	9	tea	tea	NN
7350	424	10	becomes	become	VBZ
7350	424	11	formal	formal	JJ
7350	424	12	as	as	RB
7350	424	13	soon	soon	RB
7350	424	14	as	as	IN
7350	424	15	cards	card	NNS
7350	424	16	are	be	VBP
7350	424	17	sent	send	VBN
7350	424	18	out	out	RP
7350	424	19	for	for	IN
7350	424	20	it	-PRON-	PRP
7350	424	21	--	--	:
7350	424	22	is	be	VBZ
7350	424	23	a	a	DT
7350	424	24	very	very	RB
7350	424	25	different	different	JJ
7350	424	26	affair	affair	NN
7350	424	27	.	.	.
7350	425	1	As	as	RB
7350	425	2	many	many	JJ
7350	425	3	as	as	IN
7350	425	4	four	four	CD
7350	425	5	ladies	lady	NNS
7350	425	6	may	may	MD
7350	425	7	pour	pour	VB
7350	425	8	,	,	,
7350	425	9	two	two	CD
7350	425	10	during	during	IN
7350	425	11	the	the	DT
7350	425	12	first	first	JJ
7350	425	13	,	,	,
7350	425	14	and	and	CC
7350	425	15	two	two	CD
7350	425	16	during	during	IN
7350	425	17	the	the	DT
7350	425	18	second	second	JJ
7350	425	19	hour	hour	NN
7350	425	20	.	.	.
7350	426	1	Friends	friend	NNS
7350	426	2	of	of	IN
7350	426	3	the	the	DT
7350	426	4	hostess	hostess	NN
7350	426	5	--	--	:
7350	426	6	they	-PRON-	PRP
7350	426	7	serve	serve	VBP
7350	426	8	all	all	DT
7350	426	9	refreshments	refreshment	NNS
7350	426	10	,	,	,
7350	426	11	though	though	IN
7350	426	12	waitresses	waitress	NNS
7350	426	13	assist	assist	VBP
7350	426	14	,	,	,
7350	426	15	removing	remove	VBG
7350	426	16	soiled	soiled	JJ
7350	426	17	cups	cup	NNS
7350	426	18	and	and	CC
7350	426	19	plates	plate	NNS
7350	426	20	and	and	CC
7350	426	21	bringing	bring	VBG
7350	426	22	in	in	RP
7350	426	23	fresh	fresh	JJ
7350	426	24	ones	one	NNS
7350	426	25	--	--	:
7350	426	26	preside	preside	VB
7350	426	27	at	at	IN
7350	426	28	either	either	DT
7350	426	29	table	table	NN
7350	426	30	end	end	NN
7350	426	31	,	,	,
7350	426	32	and	and	CC
7350	426	33	the	the	DT
7350	426	34	table	table	NN
7350	426	35	is	be	VBZ
7350	426	36	decorated	decorate	VBN
7350	426	37	(	(	-LRB-
7350	426	38	flowers	flower	NNS
7350	426	39	and	and	CC
7350	426	40	candles	candle	NNS
7350	426	41	)	)	-RRB-
7350	426	42	.	.	.
7350	427	1	At	at	IN
7350	427	2	one	one	CD
7350	427	3	end	end	NN
7350	427	4	of	of	IN
7350	427	5	the	the	DT
7350	427	6	luncheon	luncheon	NN
7350	427	7	cloth	cloth	NN
7350	427	8	(	(	-LRB-
7350	427	9	or	or	CC
7350	427	10	the	the	DT
7350	427	11	table	table	NN
7350	427	12	may	may	MD
7350	427	13	be	be	VB
7350	427	14	laid	lay	VBN
7350	427	15	with	with	IN
7350	427	16	doilies	doily	NNS
7350	427	17	)	)	-RRB-
7350	427	18	stands	stand	VBZ
7350	427	19	the	the	DT
7350	427	20	service	service	NN
7350	427	21	tray	tray	NN
7350	427	22	,	,	,
7350	427	23	with	with	IN
7350	427	24	teapot	teapot	NN
7350	427	25	,	,	,
7350	427	26	hot	hot	JJ
7350	427	27	-	-	HYPH
7350	427	28	water	water	NN
7350	427	29	pot	pot	NN
7350	427	30	,	,	,
7350	427	31	creamer	creamer	NN
7350	427	32	,	,	,
7350	427	33	sugar	sugar	NN
7350	427	34	bowl	bowl	NN
7350	427	35	with	with	IN
7350	427	36	tongs	tong	NNS
7350	427	37	and	and	CC
7350	427	38	cut	cut	VBD
7350	427	39	sugar	sugar	NN
7350	427	40	,	,	,
7350	427	41	and	and	CC
7350	427	42	sliced	slice	VBD
7350	427	43	lemons	lemon	NNS
7350	427	44	in	in	IN
7350	427	45	dish	dish	NN
7350	427	46	with	with	IN
7350	427	47	lemon	lemon	NN
7350	427	48	fork	fork	NN
7350	427	49	.	.	.
7350	428	1	The	the	DT
7350	428	2	tray	tray	NN
7350	428	3	also	also	RB
7350	428	4	contains	contain	VBZ
7350	428	5	cup	cup	NN
7350	428	6	and	and	CC
7350	428	7	saucers	saucer	NNS
7350	428	8	(	(	-LRB-
7350	428	9	each	each	DT
7350	428	10	saucer	saucer	NN
7350	428	11	with	with	IN
7350	428	12	spoon	spoon	NN
7350	428	13	,	,	,
7350	428	14	handle	handle	VBP
7350	428	15	paralleling	parallel	VBG
7350	428	16	cup	cup	NN
7350	428	17	)	)	-RRB-
7350	428	18	.	.	.
7350	429	1	The	the	DT
7350	429	2	coffee	coffee	NN
7350	429	3	,	,	,
7350	429	4	bouillon	bouillon	NN
7350	429	5	or	or	CC
7350	429	6	chocolate	chocolate	NN
7350	429	7	service	service	NN
7350	429	8	is	be	VBZ
7350	429	9	established	establish	VBN
7350	429	10	in	in	IN
7350	429	11	the	the	DT
7350	429	12	same	same	JJ
7350	429	13	manner	manner	NN
7350	429	14	at	at	IN
7350	429	15	the	the	DT
7350	429	16	other	other	JJ
7350	429	17	end	end	NN
7350	429	18	of	of	IN
7350	429	19	the	the	DT
7350	429	20	table	table	NN
7350	429	21	.	.	.
7350	430	1	If	if	IN
7350	430	2	coffee	coffee	NN
7350	430	3	is	be	VBZ
7350	430	4	served	serve	VBN
7350	430	5	,	,	,
7350	430	6	the	the	DT
7350	430	7	service	service	NN
7350	430	8	tray	tray	NN
7350	430	9	is	be	VBZ
7350	430	10	equipped	equip	VBN
7350	430	11	with	with	IN
7350	430	12	urn	urn	NNP
7350	430	13	,	,	,
7350	430	14	cream	cream	NN
7350	430	15	and	and	CC
7350	430	16	sugar	sugar	NN
7350	430	17	;	;	:
7350	430	18	if	if	IN
7350	430	19	chocolate	chocolate	NN
7350	430	20	,	,	,
7350	430	21	whipped	whip	VBN
7350	430	22	cream	cream	NN
7350	430	23	in	in	IN
7350	430	24	bowl	bowl	NN
7350	430	25	with	with	IN
7350	430	26	ladle	ladle	NN
7350	430	27	;	;	:
7350	430	28	if	if	IN
7350	430	29	bouillon	bouillon	NNP
7350	430	30	,	,	,
7350	430	31	the	the	DT
7350	430	32	urn	urn	NNS
7350	430	33	alone	alone	RB
7350	430	34	.	.	.
7350	431	1	Each	each	DT
7350	431	2	lady	lady	NN
7350	431	3	who	who	WP
7350	431	4	pours	pour	VBZ
7350	431	5	must	must	MD
7350	431	6	have	have	VB
7350	431	7	a	a	DT
7350	431	8	large	large	JJ
7350	431	9	napkin	napkin	JJ
7350	431	10	convenient	convenient	NN
7350	431	11	to	to	TO
7350	431	12	guard	guard	VB
7350	431	13	her	-PRON-	PRP$
7350	431	14	gown	gown	NN
7350	431	15	.	.	.
7350	432	1	Arranged	arrange	VBN
7350	432	2	along	along	IN
7350	432	3	the	the	DT
7350	432	4	table	table	NN
7350	432	5	should	should	MD
7350	432	6	be	be	VB
7350	432	7	plates	plate	NNS
7350	432	8	of	of	IN
7350	432	9	sandwiches	sandwich	NNS
7350	432	10	and	and	CC
7350	432	11	cakes	cake	NNS
7350	432	12	,	,	,
7350	432	13	bonbon	bonbon	NN
7350	432	14	dishes	dish	NNS
7350	432	15	and	and	CC
7350	432	16	dishes	dish	NNS
7350	432	17	with	with	IN
7350	432	18	salted	salt	VBN
7350	432	19	nuts	nut	NNS
7350	432	20	.	.	.
7350	433	1	But	but	CC
7350	433	2	the	the	DT
7350	433	3	table	table	NN
7350	433	4	must	must	MD
7350	433	5	not	not	RB
7350	433	6	be	be	VB
7350	433	7	crowded	crowd	VBN
7350	433	8	.	.	.
7350	434	1	This	this	DT
7350	434	2	important	important	JJ
7350	434	3	rule	rule	NN
7350	434	4	is	be	VBZ
7350	434	5	responsible	responsible	JJ
7350	434	6	for	for	IN
7350	434	7	the	the	DT
7350	434	8	existence	existence	NN
7350	434	9	of	of	IN
7350	434	10	the	the	DT
7350	434	11	frappe	frappe	NNP
7350	434	12	table	table	NN
7350	434	13	.	.	.
7350	435	1	The	the	DT
7350	435	2	frappe	frappe	NN
7350	435	3	table	table	NN
7350	435	4	holds	hold	VBZ
7350	435	5	the	the	DT
7350	435	6	afternoon	afternoon	NN
7350	435	7	tea	tea	NN
7350	435	8	punch	punch	NN
7350	435	9	.	.	.
7350	436	1	Since	since	IN
7350	436	2	the	the	DT
7350	436	3	dining	dining	NN
7350	436	4	room	room	NN
7350	436	5	is	be	VBZ
7350	436	6	apt	apt	JJ
7350	436	7	to	to	TO
7350	436	8	be	be	VB
7350	436	9	well	well	RB
7350	436	10	filled	fill	VBN
7350	436	11	as	as	IN
7350	436	12	it	-PRON-	PRP
7350	436	13	is	be	VBZ
7350	436	14	,	,	,
7350	436	15	the	the	DT
7350	436	16	frappe	frappe	NNP
7350	436	17	table	table	NN
7350	436	18	had	have	VBD
7350	436	19	best	well	RBS
7350	436	20	be	be	VB
7350	436	21	established	establish	VBN
7350	436	22	in	in	IN
7350	436	23	some	some	DT
7350	436	24	other	other	JJ
7350	436	25	room	room	NN
7350	436	26	.	.	.
7350	437	1	On	on	IN
7350	437	2	its	-PRON-	PRP$
7350	437	3	luncheon	luncheon	NN
7350	437	4	cloth	cloth	NN
7350	437	5	is	be	VBZ
7350	437	6	set	set	VBN
7350	437	7	the	the	DT
7350	437	8	punch	punch	NN
7350	437	9	or	or	CC
7350	437	10	frappe	frappe	NN
7350	437	11	bowl	bowl	NN
7350	437	12	with	with	IN
7350	437	13	ladle	ladle	JJ
7350	437	14	,	,	,
7350	437	15	and	and	CC
7350	437	16	individual	individual	JJ
7350	437	17	ices	ice	NNS
7350	437	18	,	,	,
7350	437	19	frozen	frozen	JJ
7350	437	20	creams	cream	NNS
7350	437	21	(	(	-LRB-
7350	437	22	not	not	RB
7350	437	23	too	too	RB
7350	437	24	rich	rich	JJ
7350	437	25	or	or	CC
7350	437	26	elaborate	elaborate	JJ
7350	437	27	)	)	-RRB-
7350	437	28	or	or	CC
7350	437	29	punch	punch	VB
7350	437	30	are	be	VBP
7350	437	31	served	serve	VBN
7350	437	32	in	in	IN
7350	437	33	frappe	frappe	NNP
7350	437	34	or	or	CC
7350	437	35	punch	punch	NN
7350	437	36	bowls	bowl	NNS
7350	437	37	by	by	IN
7350	437	38	a	a	DT
7350	437	39	friend	friend	NN
7350	437	40	of	of	IN
7350	437	41	the	the	DT
7350	437	42	hostess	hostess	NN
7350	437	43	.	.	.
7350	438	1	The	the	DT
7350	438	2	small	small	JJ
7350	438	3	plates	plate	NNS
7350	438	4	on	on	IN
7350	438	5	which	which	WDT
7350	438	6	the	the	DT
7350	438	7	frappe	frappe	JJ
7350	438	8	glasses	glass	NNS
7350	438	9	are	be	VBP
7350	438	10	served	serve	VBN
7350	438	11	should	should	MD
7350	438	12	be	be	VB
7350	438	13	piled	pile	VBN
7350	438	14	on	on	IN
7350	438	15	the	the	DT
7350	438	16	table	table	NN
7350	438	17	with	with	IN
7350	438	18	doilies	doily	NNS
7350	438	19	(	(	-LRB-
7350	438	20	_	_	NNP
7350	438	21	linen	linen	NN
7350	438	22	always	always	RB
7350	438	23	_	_	NNP
7350	438	24	)	)	-RRB-
7350	438	25	between	between	IN
7350	438	26	the	the	DT
7350	438	27	plates	plate	NNS
7350	438	28	.	.	.
7350	439	1	When	when	WRB
7350	439	2	served	serve	VBN
7350	439	3	,	,	,
7350	439	4	the	the	DT
7350	439	5	glass	glass	NN
7350	439	6	is	be	VBZ
7350	439	7	filled	fill	VBN
7350	439	8	with	with	IN
7350	439	9	the	the	DT
7350	439	10	sherbet	sherbet	NN
7350	439	11	or	or	CC
7350	439	12	cream	cream	NN
7350	439	13	,	,	,
7350	439	14	and	and	CC
7350	439	15	a	a	DT
7350	439	16	sherbet	sherbet	NN
7350	439	17	spoon	spoon	NN
7350	439	18	laid	lay	VBN
7350	439	19	at	at	IN
7350	439	20	the	the	DT
7350	439	21	right	right	JJ
7350	439	22	-	-	HYPH
7350	439	23	hand	hand	NN
7350	439	24	side	side	NN
7350	439	25	of	of	IN
7350	439	26	plate	plate	NN
7350	439	27	(	(	-LRB-
7350	439	28	a	a	DT
7350	439	29	tray	tray	NN
7350	439	30	of	of	IN
7350	439	31	sherbet	sherbet	NN
7350	439	32	spoons	spoon	NNS
7350	439	33	belongs	belong	VBZ
7350	439	34	to	to	IN
7350	439	35	the	the	DT
7350	439	36	frappe	frappe	NNP
7350	439	37	table	table	NN
7350	439	38	equipment	equipment	NN
7350	439	39	,	,	,
7350	439	40	as	as	RB
7350	439	41	well	well	RB
7350	439	42	as	as	IN
7350	439	43	a	a	DT
7350	439	44	filled	fill	VBN
7350	439	45	cake	cake	NN
7350	439	46	basket	basket	NN
7350	439	47	,	,	,
7350	439	48	dishes	dish	NNS
7350	439	49	of	of	IN
7350	439	50	candy	candy	NN
7350	439	51	,	,	,
7350	439	52	piles	pile	NNS
7350	439	53	of	of	IN
7350	439	54	small	small	JJ
7350	439	55	plates	plate	NNS
7350	439	56	and	and	CC
7350	439	57	small	small	JJ
7350	439	58	linen	linen	NN
7350	439	59	napkins	napkin	NNS
7350	439	60	)	)	-RRB-
7350	439	61	.	.	.
7350	440	1	Unless	unless	IN
7350	440	2	you	-PRON-	PRP
7350	440	3	are	be	VBP
7350	440	4	entertaining	entertain	VBG
7350	440	5	guests	guest	NNS
7350	440	6	to	to	IN
7350	440	7	the	the	DT
7350	440	8	number	number	NN
7350	440	9	of	of	IN
7350	440	10	a	a	DT
7350	440	11	hundred	hundred	CD
7350	440	12	or	or	CC
7350	440	13	more	more	JJR
7350	440	14	,	,	,
7350	440	15	_	_	NNP
7350	440	16	never	never	RB
7350	440	17	use	use	VBP
7350	440	18	paper	paper	NN
7350	440	19	doilies	doily	NNS
7350	440	20	at	at	IN
7350	440	21	a	a	DT
7350	440	22	formal	formal	JJ
7350	440	23	afternoon	afternoon	NN
7350	440	24	tea	tea	NN
7350	440	25	_	_	NNP
7350	440	26	!	!	.
7350	441	1	A	a	DT
7350	441	2	pretty	pretty	RB
7350	441	3	custom	custom	NN
7350	441	4	dictates	dictate	VBZ
7350	441	5	that	that	IN
7350	441	6	young	young	JJ
7350	441	7	girl	girl	NN
7350	441	8	friends	friend	NNS
7350	441	9	of	of	IN
7350	441	10	the	the	DT
7350	441	11	hostess	hostess	NN
7350	441	12	serve	serve	VBP
7350	441	13	the	the	DT
7350	441	14	guests	guest	NNS
7350	441	15	.	.	.
7350	442	1	They	-PRON-	PRP
7350	442	2	provide	provide	VBP
7350	442	3	the	the	DT
7350	442	4	latter	latter	JJ
7350	442	5	with	with	IN
7350	442	6	plate	plate	NN
7350	442	7	and	and	CC
7350	442	8	napkin	napkin	NNP
7350	442	9	,	,	,
7350	442	10	ask	ask	VB
7350	442	11	their	-PRON-	PRP$
7350	442	12	choice	choice	NN
7350	442	13	of	of	IN
7350	442	14	beverage	beverage	NN
7350	442	15	,	,	,
7350	442	16	and	and	CC
7350	442	17	serve	serve	VB
7350	442	18	it	-PRON-	PRP
7350	442	19	,	,	,
7350	442	20	together	together	RB
7350	442	21	with	with	IN
7350	442	22	sandwiches	sandwich	NNS
7350	442	23	and	and	CC
7350	442	24	cakes	cake	NNS
7350	442	25	.	.	.
7350	443	1	Or	or	CC
7350	443	2	the	the	DT
7350	443	3	plates	plate	NNS
7350	443	4	and	and	CC
7350	443	5	napkins	napkin	NNS
7350	443	6	may	may	MD
7350	443	7	be	be	VB
7350	443	8	handed	hand	VBN
7350	443	9	the	the	DT
7350	443	10	guests	guest	NNS
7350	443	11	as	as	IN
7350	443	12	they	-PRON-	PRP
7350	443	13	enter	enter	VBP
7350	443	14	by	by	IN
7350	443	15	a	a	DT
7350	443	16	waitress	waitress	NN
7350	443	17	stationed	station	VBN
7350	443	18	at	at	IN
7350	443	19	the	the	DT
7350	443	20	door	door	NN
7350	443	21	,	,	,
7350	443	22	before	before	IN
7350	443	23	they	-PRON-	PRP
7350	443	24	are	be	VBP
7350	443	25	served	serve	VBN
7350	443	26	by	by	IN
7350	443	27	the	the	DT
7350	443	28	young	young	JJ
7350	443	29	girls	girl	NNS
7350	443	30	.	.	.
7350	444	1	_	_	NNP
7350	444	2	A	a	DT
7350	444	3	salad	salad	NN
7350	444	4	should	should	MD
7350	444	5	never	never	RB
7350	444	6	be	be	VB
7350	444	7	offered	offer	VBN
7350	444	8	at	at	IN
7350	444	9	a	a	DT
7350	444	10	formal	formal	JJ
7350	444	11	afternoon	afternoon	NN
7350	444	12	tea	tea	NN
7350	444	13	_	_	NNP
7350	444	14	!	!	.
7350	445	1	To	to	TO
7350	445	2	do	do	VB
7350	445	3	so	so	RB
7350	445	4	is	be	VBZ
7350	445	5	to	to	TO
7350	445	6	commit	commit	VB
7350	445	7	a	a	DT
7350	445	8	social	social	JJ
7350	445	9	solecism	solecism	NN
7350	445	10	.	.	.
7350	446	1	CHAPTER	chapter	NN
7350	446	2	VIII	viii	NN
7350	446	3	SUPPERS	supper	NNS
7350	446	4	Supper	Supper	NNP
7350	446	5	,	,	,
7350	446	6	"	"	''
7350	446	7	the	the	DT
7350	446	8	evening	evening	NN
7350	446	9	meal	meal	NN
7350	446	10	,	,	,
7350	446	11	"	"	''
7350	446	12	the	the	DT
7350	446	13	last	last	JJ
7350	446	14	of	of	IN
7350	446	15	the	the	DT
7350	446	16	day	day	NN
7350	446	17	,	,	,
7350	446	18	in	in	IN
7350	446	19	modern	modern	JJ
7350	446	20	usage	usage	NN
7350	446	21	often	often	RB
7350	446	22	is	be	VBZ
7350	446	23	actually	actually	RB
7350	446	24	a	a	DT
7350	446	25	dinner	dinner	NN
7350	446	26	,	,	,
7350	446	27	the	the	DT
7350	446	28	most	most	RBS
7350	446	29	elaborate	elaborate	JJ
7350	446	30	meal	meal	NN
7350	446	31	;	;	:
7350	446	32	the	the	DT
7350	446	33	place	place	NN
7350	446	34	of	of	IN
7350	446	35	the	the	DT
7350	446	36	former	former	JJ
7350	446	37	dinner	dinner	NN
7350	446	38	being	be	VBG
7350	446	39	taken	take	VBN
7350	446	40	by	by	IN
7350	446	41	the	the	DT
7350	446	42	luncheon	luncheon	NN
7350	446	43	.	.	.
7350	447	1	A	a	DT
7350	447	2	supper	supper	NN
7350	447	3	is	be	VBZ
7350	447	4	often	often	RB
7350	447	5	a	a	DT
7350	447	6	particularly	particularly	RB
7350	447	7	elaborate	elaborate	JJ
7350	447	8	dinner	dinner	NN
7350	447	9	or	or	CC
7350	447	10	banquet	banquet	NN
7350	447	11	,	,	,
7350	447	12	as	as	IN
7350	447	13	,	,	,
7350	447	14	for	for	IN
7350	447	15	instance	instance	NN
7350	447	16	,	,	,
7350	447	17	the	the	DT
7350	447	18	"	"	``
7350	447	19	class	class	NN
7350	447	20	supper	supper	NN
7350	447	21	.	.	.
7350	447	22	"	"	''
7350	448	1	THE	the	DT
7350	448	2	LATE	late	JJ
7350	448	3	SUPPER	supper	NN
7350	448	4	The	the	DT
7350	448	5	late	late	JJ
7350	448	6	supper	supper	NN
7350	448	7	,	,	,
7350	448	8	often	often	RB
7350	448	9	given	give	VBN
7350	448	10	after	after	IN
7350	448	11	a	a	DT
7350	448	12	theatre	theatre	NN
7350	448	13	party	party	NN
7350	448	14	,	,	,
7350	448	15	or	or	CC
7350	448	16	a	a	DT
7350	448	17	card	card	NN
7350	448	18	party	party	NN
7350	448	19	,	,	,
7350	448	20	is	be	VBZ
7350	448	21	always	always	RB
7350	448	22	an	an	DT
7350	448	23	informal	informal	JJ
7350	448	24	affair	affair	NN
7350	448	25	.	.	.
7350	449	1	Its	-PRON-	PRP$
7350	449	2	favorite	favorite	JJ
7350	449	3	form	form	NN
7350	449	4	is	be	VBZ
7350	449	5	what	what	WP
7350	449	6	might	may	MD
7350	449	7	be	be	VB
7350	449	8	called	call	VBN
7350	449	9	the	the	DT
7350	449	10	"	"	``
7350	449	11	chafing	chafe	VBG
7350	449	12	dish	dish	NN
7350	449	13	supper	supper	NN
7350	449	14	,	,	,
7350	449	15	"	"	``
7350	449	16	where	where	WRB
7350	449	17	should	should	MD
7350	449	18	they	-PRON-	PRP
7350	449	19	wish	wish	VB
7350	449	20	,	,	,
7350	449	21	the	the	DT
7350	449	22	guests	guest	NNS
7350	449	23	may	may	MD
7350	449	24	help	help	VB
7350	449	25	themselves	-PRON-	PRP
7350	449	26	.	.	.
7350	450	1	Two	two	CD
7350	450	2	chafing	chafe	VBG
7350	450	3	dishes	dish	NNS
7350	450	4	or	or	CC
7350	450	5	one	one	PRP
7350	450	6	may	may	MD
7350	450	7	grace	grace	VB
7350	450	8	the	the	DT
7350	450	9	table	table	NN
7350	450	10	(	(	-LRB-
7350	450	11	laid	lay	VBN
7350	450	12	with	with	IN
7350	450	13	luncheon	luncheon	NN
7350	450	14	cloth	cloth	NNP
7350	450	15	or	or	CC
7350	450	16	luncheon	luncheon	NN
7350	450	17	set	set	NN
7350	450	18	,	,	,
7350	450	19	flowers	flower	NNS
7350	450	20	and	and	CC
7350	450	21	candles	candle	NNS
7350	450	22	)	)	-RRB-
7350	450	23	according	accord	VBG
7350	450	24	to	to	IN
7350	450	25	the	the	DT
7350	450	26	number	number	NN
7350	450	27	of	of	IN
7350	450	28	guests	guest	NNS
7350	450	29	.	.	.
7350	451	1	The	the	DT
7350	451	2	chafing	chafe	VBG
7350	451	3	dish	dish	NN
7350	451	4	is	be	VBZ
7350	451	5	set	set	VBN
7350	451	6	before	before	IN
7350	451	7	the	the	DT
7350	451	8	hostess	hostess	NN
7350	451	9	on	on	IN
7350	451	10	a	a	DT
7350	451	11	metal	metal	NN
7350	451	12	tray	tray	NN
7350	451	13	resting	rest	VBG
7350	451	14	on	on	IN
7350	451	15	an	an	DT
7350	451	16	asbestos	asbestos	NN
7350	451	17	mat	mat	NN
7350	451	18	.	.	.
7350	452	1	A	a	DT
7350	452	2	teakettle	teakettle	NN
7350	452	3	of	of	IN
7350	452	4	boiling	boiling	NN
7350	452	5	water	water	NN
7350	452	6	,	,	,
7350	452	7	an	an	DT
7350	452	8	electric	electric	JJ
7350	452	9	toaster	toaster	NN
7350	452	10	(	(	-LRB-
7350	452	11	the	the	DT
7350	452	12	asbestos	asbestos	NN
7350	452	13	mat	mat	NN
7350	452	14	of	of	IN
7350	452	15	the	the	DT
7350	452	16	chafing	chafe	VBG
7350	452	17	dish	dish	NN
7350	452	18	laid	lay	VBN
7350	452	19	over	over	IN
7350	452	20	the	the	DT
7350	452	21	flame	flame	NN
7350	452	22	may	may	MD
7350	452	23	also	also	RB
7350	452	24	be	be	VB
7350	452	25	used	use	VBN
7350	452	26	for	for	IN
7350	452	27	keeping	keep	VBG
7350	452	28	toast	toast	NN
7350	452	29	or	or	CC
7350	452	30	croutons	crouton	NNS
7350	452	31	made	make	VBN
7350	452	32	in	in	IN
7350	452	33	the	the	DT
7350	452	34	kitchen	kitchen	NN
7350	452	35	warm	warm	JJ
7350	452	36	while	while	IN
7350	452	37	on	on	IN
7350	452	38	the	the	DT
7350	452	39	table	table	NN
7350	452	40	)	)	-RRB-
7350	452	41	,	,	,
7350	452	42	and	and	CC
7350	452	43	plates	plate	NNS
7350	452	44	already	already	RB
7350	452	45	heated	heat	VBD
7350	452	46	go	go	VB
7350	452	47	with	with	IN
7350	452	48	the	the	DT
7350	452	49	chafing	chafe	VBG
7350	452	50	dish	dish	NN
7350	452	51	.	.	.
7350	453	1	Also	also	RB
7350	453	2	,	,	,
7350	453	3	near	near	IN
7350	453	4	at	at	IN
7350	453	5	hand	hand	NN
7350	453	6	,	,	,
7350	453	7	should	should	MD
7350	453	8	be	be	VB
7350	453	9	matches	match	NNS
7350	453	10	,	,	,
7350	453	11	an	an	DT
7350	453	12	extra	extra	JJ
7350	453	13	napkin	napkin	NN
7350	453	14	,	,	,
7350	453	15	a	a	DT
7350	453	16	"	"	``
7350	453	17	sampling	sampling	NN
7350	453	18	"	"	''
7350	453	19	fork	fork	NN
7350	453	20	and	and	CC
7350	453	21	spoon	spoon	NN
7350	453	22	,	,	,
7350	453	23	and	and	CC
7350	453	24	a	a	DT
7350	453	25	bowl	bowl	NN
7350	453	26	of	of	IN
7350	453	27	some	some	DT
7350	453	28	sort	sort	NN
7350	453	29	for	for	IN
7350	453	30	burned	burned	JJ
7350	453	31	matches	match	NNS
7350	453	32	and	and	CC
7350	453	33	the	the	DT
7350	453	34	"	"	``
7350	453	35	sampling	sampling	NN
7350	453	36	silver	silver	NN
7350	453	37	.	.	.
7350	453	38	"	"	''
7350	454	1	All	all	DT
7350	454	2	that	that	WDT
7350	454	3	is	be	VBZ
7350	454	4	to	to	TO
7350	454	5	be	be	VB
7350	454	6	cooked	cook	VBN
7350	454	7	,	,	,
7350	454	8	dry	dry	JJ
7350	454	9	or	or	CC
7350	454	10	liquid	liquid	JJ
7350	454	11	,	,	,
7350	454	12	should	should	MD
7350	454	13	already	already	RB
7350	454	14	have	have	VB
7350	454	15	been	be	VBN
7350	454	16	measured	measure	VBN
7350	454	17	and	and	CC
7350	454	18	be	be	VB
7350	454	19	ready	ready	JJ
7350	454	20	for	for	IN
7350	454	21	use	use	NN
7350	454	22	.	.	.
7350	455	1	All	all	DT
7350	455	2	bowls	bowl	NNS
7350	455	3	,	,	,
7350	455	4	small	small	JJ
7350	455	5	dishes	dish	NNS
7350	455	6	and	and	CC
7350	455	7	pitchers	pitcher	NNS
7350	455	8	containing	contain	VBG
7350	455	9	ingredients	ingredient	NNS
7350	455	10	for	for	IN
7350	455	11	any	any	DT
7350	455	12	one	one	CD
7350	455	13	dish	dish	NN
7350	455	14	should	should	MD
7350	455	15	be	be	VB
7350	455	16	grouped	group	VBN
7350	455	17	on	on	IN
7350	455	18	a	a	DT
7350	455	19	single	single	JJ
7350	455	20	tray	tray	NN
7350	455	21	,	,	,
7350	455	22	at	at	IN
7350	455	23	the	the	DT
7350	455	24	left	left	NN
7350	455	25	of	of	IN
7350	455	26	the	the	DT
7350	455	27	person	person	NN
7350	455	28	attending	attend	VBG
7350	455	29	to	to	IN
7350	455	30	the	the	DT
7350	455	31	chafing	chafe	VBG
7350	455	32	dish	dish	NN
7350	455	33	.	.	.
7350	456	1	Chafing	chafe	VBG
7350	456	2	-	-	HYPH
7350	456	3	dish	dish	NN
7350	456	4	rarebits	rarebit	NNS
7350	456	5	may	may	MD
7350	456	6	be	be	VB
7350	456	7	of	of	IN
7350	456	8	every	every	DT
7350	456	9	kind	kind	NN
7350	456	10	,	,	,
7350	456	11	and	and	CC
7350	456	12	every	every	DT
7350	456	13	rarebit	rarebit	NN
7350	456	14	should	should	MD
7350	456	15	have	have	VB
7350	456	16	some	some	DT
7350	456	17	main	main	JJ
7350	456	18	dominating	dominating	JJ
7350	456	19	flavor	flavor	NN
7350	456	20	,	,	,
7350	456	21	as	as	IN
7350	456	22	green	green	JJ
7350	456	23	or	or	CC
7350	456	24	red	red	JJ
7350	456	25	pepper	pepper	NN
7350	456	26	,	,	,
7350	456	27	onion	onion	NN
7350	456	28	,	,	,
7350	456	29	tomato	tomato	NNP
7350	456	30	,	,	,
7350	456	31	etc	etc	FW
7350	456	32	.	.	.
7350	457	1	Cheese	cheese	NN
7350	457	2	souffles	souffle	NNS
7350	457	3	or	or	CC
7350	457	4	sweet	sweet	JJ
7350	457	5	souffles	souffle	NNS
7350	457	6	are	be	VBP
7350	457	7	also	also	RB
7350	457	8	successful	successful	JJ
7350	457	9	chafing	chafe	VBG
7350	457	10	-	-	HYPH
7350	457	11	dish	dish	NN
7350	457	12	products	product	NNS
7350	457	13	,	,	,
7350	457	14	as	as	RB
7350	457	15	well	well	RB
7350	457	16	as	as	IN
7350	457	17	cooked	cooked	JJ
7350	457	18	fish	fish	NN
7350	457	19	heated	heat	VBN
7350	457	20	in	in	IN
7350	457	21	a	a	DT
7350	457	22	piquant	piquant	JJ
7350	457	23	sauce	sauce	NN
7350	457	24	.	.	.
7350	458	1	For	for	IN
7350	458	2	chafing	chafe	VBG
7350	458	3	-	-	HYPH
7350	458	4	dish	dish	NN
7350	458	5	purposes	purpose	NNS
7350	458	6	there	there	EX
7350	458	7	are	be	VBP
7350	458	8	available	available	JJ
7350	458	9	:	:	:
7350	458	10	_	_	NNP
7350	458	11	Meats	Meats	NNPS
7350	458	12	_	_	NNP
7350	458	13	:	:	:
7350	458	14	Beef	Beef	NNP
7350	458	15	,	,	,
7350	458	16	Venison	Venison	NNP
7350	458	17	,	,	,
7350	458	18	Lamb	Lamb	NNP
7350	458	19	,	,	,
7350	458	20	Cooked	Cooked	NNP
7350	458	21	Tongue	Tongue	NNP
7350	458	22	,	,	,
7350	458	23	Bacon	Bacon	NNP
7350	458	24	and	and	CC
7350	458	25	Ham	Ham	NNP
7350	458	26	,	,	,
7350	458	27	Chicken	Chicken	NNP
7350	458	28	,	,	,
7350	458	29	Chicken	Chicken	NNP
7350	458	30	Livers	Livers	NNPS
7350	458	31	and	and	CC
7350	458	32	Sweetbreads	Sweetbreads	NNPS
7350	458	33	.	.	.
7350	459	1	_	_	NNP
7350	459	2	Sea	Sea	NNP
7350	459	3	Food	Food	NNP
7350	459	4	_	_	NNP
7350	459	5	:	:	:
7350	459	6	Lobster	lobster	NN
7350	459	7	,	,	,
7350	459	8	Terrapin	Terrapin	NNP
7350	459	9	,	,	,
7350	459	10	Crab	Crab	NNP
7350	459	11	Meat	Meat	NNP
7350	459	12	,	,	,
7350	459	13	Frogs	Frogs	NNP
7350	459	14	'	'	POS
7350	459	15	Legs	leg	NNS
7350	459	16	,	,	,
7350	459	17	Oysters	Oysters	NNPS
7350	459	18	,	,	,
7350	459	19	Shrimps	Shrimps	NNPS
7350	459	20	,	,	,
7350	459	21	Scallops	Scallops	NNPS
7350	459	22	,	,	,
7350	459	23	Sardines	Sardines	NNPS
7350	459	24	,	,	,
7350	459	25	Salmon	Salmon	NNP
7350	459	26	and	and	CC
7350	459	27	Finnan	Finnan	NNP
7350	459	28	Haddie	Haddie	NNP
7350	459	29	.	.	.
7350	460	1	Eggs	egg	NNS
7350	460	2	,	,	,
7350	460	3	Cheese	Cheese	NNP
7350	460	4	,	,	,
7350	460	5	Tomatoes	Tomatoes	NNPS
7350	460	6	,	,	,
7350	460	7	Mushrooms	Mushrooms	NNPS
7350	460	8	and	and	CC
7350	460	9	Peas	Peas	NNP
7350	460	10	should	should	MD
7350	460	11	also	also	RB
7350	460	12	be	be	VB
7350	460	13	included	include	VBN
7350	460	14	with	with	IN
7350	460	15	this	this	DT
7350	460	16	list	list	NN
7350	460	17	.	.	.
7350	461	1	Sliced	sliced	JJ
7350	461	2	and	and	CC
7350	461	3	toasted	toast	VBN
7350	461	4	bread	bread	NN
7350	461	5	or	or	CC
7350	461	6	crackers	cracker	NNS
7350	461	7	heated	heat	VBN
7350	461	8	usually	usually	RB
7350	461	9	form	form	VBP
7350	461	10	the	the	DT
7350	461	11	basis	basis	NN
7350	461	12	of	of	IN
7350	461	13	the	the	DT
7350	461	14	chafing	chafe	VBG
7350	461	15	-	-	HYPH
7350	461	16	dish	dish	NN
7350	461	17	preparation	preparation	NN
7350	461	18	.	.	.
7350	462	1	Rarebits	rarebit	NNS
7350	462	2	suppose	suppose	VBP
7350	462	3	toast	toast	NN
7350	462	4	or	or	CC
7350	462	5	crackers	cracker	NNS
7350	462	6	,	,	,
7350	462	7	but	but	CC
7350	462	8	creamed	creamed	JJ
7350	462	9	dishes	dish	NNS
7350	462	10	demand	demand	VBP
7350	462	11	toast	toast	NN
7350	462	12	.	.	.
7350	463	1	The	the	DT
7350	463	2	chafing	chafe	VBG
7350	463	3	dish	dish	NN
7350	463	4	also	also	RB
7350	463	5	pays	pay	VBZ
7350	463	6	homage	homage	NN
7350	463	7	to	to	IN
7350	463	8	the	the	DT
7350	463	9	sweet	sweet	JJ
7350	463	10	tooth	tooth	NN
7350	463	11	in	in	IN
7350	463	12	the	the	DT
7350	463	13	shape	shape	NN
7350	463	14	of	of	IN
7350	463	15	fudges	fudge	NNS
7350	463	16	(	(	-LRB-
7350	463	17	Ginger	Ginger	NNP
7350	463	18	,	,	,
7350	463	19	Nut	Nut	NNP
7350	463	20	Raisin	Raisin	NNP
7350	463	21	,	,	,
7350	463	22	Peanut	Peanut	NNP
7350	463	23	Butter	Butter	NNP
7350	463	24	,	,	,
7350	463	25	Marshmallow	Marshmallow	NNP
7350	463	26	,	,	,
7350	463	27	etc	etc	FW
7350	463	28	.	.	.
7350	464	1	)	)	-RRB-
7350	464	2	;	;	:
7350	464	3	and	and	CC
7350	464	4	hot	hot	JJ
7350	464	5	coffee	coffee	NN
7350	464	6	,	,	,
7350	464	7	wine	wine	NN
7350	464	8	cup	cup	NNP
7350	464	9	,	,	,
7350	464	10	mineral	mineral	NN
7350	464	11	water	water	NN
7350	464	12	,	,	,
7350	464	13	beer	beer	NN
7350	464	14	,	,	,
7350	464	15	ale	ale	NN
7350	464	16	and	and	CC
7350	464	17	cider	cider	NN
7350	464	18	are	be	VBP
7350	464	19	the	the	DT
7350	464	20	customary	customary	JJ
7350	464	21	chafing	chafe	VBG
7350	464	22	-	-	HYPH
7350	464	23	dish	dish	NN
7350	464	24	supper	supper	NN
7350	464	25	drinkables	drinkable	VBZ
7350	464	26	.	.	.
7350	465	1	CHAPTER	CHAPTER	NNP
7350	465	2	IX	IX	NNP
7350	465	3	OUTSIDE	OUTSIDE	VBD
7350	465	4	THE	the	DT
7350	465	5	EIGHTEENTH	EIGHTEENTH	NNP
7350	465	6	AMENDMENT	AMENDMENT	NNP
7350	465	7	From	from	IN
7350	465	8	the	the	DT
7350	465	9	alcoholic	alcoholic	JJ
7350	465	10	beverages	beverage	NNS
7350	465	11	of	of	IN
7350	465	12	the	the	DT
7350	465	13	chafing	chafe	VBG
7350	465	14	-	-	HYPH
7350	465	15	dish	dish	NN
7350	465	16	supper	supper	NN
7350	465	17	to	to	IN
7350	465	18	those	those	DT
7350	465	19	of	of	IN
7350	465	20	the	the	DT
7350	465	21	dinner	dinner	NN
7350	465	22	is	be	VBZ
7350	465	23	a	a	DT
7350	465	24	natural	natural	JJ
7350	465	25	transition	transition	NN
7350	465	26	.	.	.
7350	466	1	At	at	IN
7350	466	2	the	the	DT
7350	466	3	formal	formal	JJ
7350	466	4	dinner	dinner	NN
7350	466	5	wines	wine	NNS
7350	466	6	often	often	RB
7350	466	7	accompany	accompany	VBP
7350	466	8	the	the	DT
7350	466	9	courses	course	NNS
7350	466	10	and	and	CC
7350	466	11	,	,	,
7350	466	12	as	as	IN
7350	466	13	already	already	RB
7350	466	14	mentioned	mention	VBN
7350	466	15	,	,	,
7350	466	16	liqueurs	liqueur	NNS
7350	466	17	and	and	CC
7350	466	18	cordials	cordial	NNS
7350	466	19	supply	supply	VBP
7350	466	20	the	the	DT
7350	466	21	final	final	JJ
7350	466	22	liquid	liquid	NN
7350	466	23	note	note	NN
7350	466	24	after	after	IN
7350	466	25	the	the	DT
7350	466	26	coffee	coffee	NN
7350	466	27	.	.	.
7350	467	1	The	the	DT
7350	467	2	theory	theory	NN
7350	467	3	of	of	IN
7350	467	4	alcoholic	alcoholic	JJ
7350	467	5	beverages	beverage	NNS
7350	467	6	at	at	IN
7350	467	7	the	the	DT
7350	467	8	formal	formal	JJ
7350	467	9	dinner	dinner	NN
7350	467	10	is	be	VBZ
7350	467	11	a	a	DT
7350	467	12	simple	simple	JJ
7350	467	13	one	one	CD
7350	467	14	.	.	.
7350	468	1	Certain	certain	JJ
7350	468	2	fixed	fixed	JJ
7350	468	3	and	and	CC
7350	468	4	definite	definite	JJ
7350	468	5	rules	rule	NNS
7350	468	6	obtain	obtain	VBP
7350	468	7	and	and	CC
7350	468	8	are	be	VBP
7350	468	9	generally	generally	RB
7350	468	10	observed	observe	VBN
7350	468	11	.	.	.
7350	469	1	Three	three	CD
7350	469	2	wines	wine	NNS
7350	469	3	may	may	MD
7350	469	4	be	be	VB
7350	469	5	served	serve	VBN
7350	469	6	,	,	,
7350	469	7	though	though	IN
7350	469	8	the	the	DT
7350	469	9	best	good	JJS
7350	469	10	social	social	JJ
7350	469	11	form	form	NN
7350	469	12	prefers	prefer	VBZ
7350	469	13	one	one	CD
7350	469	14	or	or	CC
7350	469	15	two	two	CD
7350	469	16	.	.	.
7350	470	1	SHERRY	sherry	NN
7350	470	2	OR	or	CC
7350	470	3	MADEIRA	MADEIRA	NNP
7350	470	4	Sherry	Sherry	NNP
7350	470	5	or	or	CC
7350	470	6	Madeira	Madeira	NNP
7350	470	7	may	may	MD
7350	470	8	accompany	accompany	VB
7350	470	9	the	the	DT
7350	470	10	soup	soup	NN
7350	470	11	course	course	NN
7350	470	12	.	.	.
7350	471	1	They	-PRON-	PRP
7350	471	2	should	should	MD
7350	471	3	be	be	VB
7350	471	4	poured	pour	VBN
7350	471	5	_	_	NNP
7350	471	6	after	after	IN
7350	471	7	_	_	NNP
7350	471	8	the	the	DT
7350	471	9	soup	soup	NN
7350	471	10	has	have	VBZ
7350	471	11	been	be	VBN
7350	471	12	placed	place	VBN
7350	471	13	,	,	,
7350	471	14	and	and	CC
7350	471	15	served	serve	VBD
7350	471	16	from	from	IN
7350	471	17	a	a	DT
7350	471	18	decanter	decanter	NN
7350	471	19	.	.	.
7350	472	1	In	in	IN
7350	472	2	general	general	JJ
7350	472	3	wine	wine	NN
7350	472	4	should	should	MD
7350	472	5	always	always	RB
7350	472	6	be	be	VB
7350	472	7	poured	pour	VBN
7350	472	8	slowly	slowly	RB
7350	472	9	,	,	,
7350	472	10	and	and	CC
7350	472	11	glasses	glass	NNS
7350	472	12	should	should	MD
7350	472	13	be	be	VB
7350	472	14	filled	fill	VBN
7350	472	15	only	only	RB
7350	472	16	two	two	CD
7350	472	17	-	-	HYPH
7350	472	18	thirds	third	NNS
7350	472	19	.	.	.
7350	473	1	The	the	DT
7350	473	2	etiquette	etiquette	NN
7350	473	3	is	be	VBZ
7350	473	4	for	for	IN
7350	473	5	the	the	DT
7350	473	6	waitress	waitress	NN
7350	473	7	to	to	TO
7350	473	8	pour	pour	VB
7350	473	9	a	a	DT
7350	473	10	little	little	JJ
7350	473	11	wine	wine	NN
7350	473	12	into	into	IN
7350	473	13	the	the	DT
7350	473	14	host	host	NN
7350	473	15	's	's	POS
7350	473	16	glass	glass	NN
7350	473	17	,	,	,
7350	473	18	then	then	RB
7350	473	19	filling	fill	VBG
7350	473	20	the	the	DT
7350	473	21	glasses	glass	NNS
7350	473	22	beginning	begin	VBG
7350	473	23	at	at	IN
7350	473	24	the	the	DT
7350	473	25	host	host	NN
7350	473	26	's	's	POS
7350	473	27	right	right	NN
7350	473	28	.	.	.
7350	474	1	Sherry	Sherry	NNP
7350	474	2	should	should	MD
7350	474	3	always	always	RB
7350	474	4	be	be	VB
7350	474	5	served	serve	VBN
7350	474	6	cold	cold	JJ
7350	474	7	,	,	,
7350	474	8	at	at	IN
7350	474	9	a	a	DT
7350	474	10	temperature	temperature	NN
7350	474	11	of	of	IN
7350	474	12	40Â	40â	CD
7350	474	13	°	°	NNS
7350	474	14	Fahrenheit	Fahrenheit	NNP
7350	474	15	;	;	:
7350	474	16	the	the	DT
7350	474	17	Madeira	madeira	NN
7350	474	18	may	may	MD
7350	474	19	be	be	VB
7350	474	20	served	serve	VBN
7350	474	21	at	at	IN
7350	474	22	a	a	DT
7350	474	23	temperature	temperature	NN
7350	474	24	of	of	IN
7350	474	25	65Â	65Â	NNP
7350	474	26	°	°	,
7350	474	27	F.	F.	NNP
7350	474	28	,	,	,
7350	474	29	or	or	CC
7350	474	30	that	that	DT
7350	474	31	of	of	IN
7350	474	32	the	the	DT
7350	474	33	room	room	NN
7350	474	34	.	.	.
7350	475	1	SAUTERNE	SAUTERNE	NNP
7350	475	2	OR	or	CC
7350	475	3	RHINE	RHINE	NNP
7350	475	4	WINE	WINE	NNP
7350	475	5	Sauterne	Sauterne	NNP
7350	475	6	or	or	CC
7350	475	7	Rhine	Rhine	NNP
7350	475	8	Wine	Wine	NNP
7350	475	9	go	go	VB
7350	475	10	with	with	IN
7350	475	11	the	the	DT
7350	475	12	fish	fish	NN
7350	475	13	course	course	NN
7350	475	14	.	.	.
7350	476	1	They	-PRON-	PRP
7350	476	2	are	be	VBP
7350	476	3	poured	pour	VBN
7350	476	4	,	,	,
7350	476	5	like	like	IN
7350	476	6	the	the	DT
7350	476	7	Claret	Claret	NNP
7350	476	8	,	,	,
7350	476	9	at	at	IN
7350	476	10	the	the	DT
7350	476	11	end	end	NN
7350	476	12	of	of	IN
7350	476	13	the	the	DT
7350	476	14	preceding	precede	VBG
7350	476	15	course	course	NN
7350	476	16	,	,	,
7350	476	17	before	before	IN
7350	476	18	the	the	DT
7350	476	19	next	next	JJ
7350	476	20	course	course	NN
7350	476	21	comes	come	VBZ
7350	476	22	on	on	RP
7350	476	23	.	.	.
7350	477	1	They	-PRON-	PRP
7350	477	2	(	(	-LRB-
7350	477	3	like	like	IN
7350	477	4	Sparkling	Sparkling	NNP
7350	477	5	Burgundy	Burgundy	NNP
7350	477	6	and	and	CC
7350	477	7	Champagne	Champagne	NNP
7350	477	8	)	)	-RRB-
7350	477	9	are	be	VBP
7350	477	10	served	serve	VBN
7350	477	11	from	from	IN
7350	477	12	the	the	DT
7350	477	13	bottle	bottle	NN
7350	477	14	,	,	,
7350	477	15	and	and	CC
7350	477	16	the	the	DT
7350	477	17	bottle	bottle	NN
7350	477	18	should	should	MD
7350	477	19	be	be	VB
7350	477	20	held	hold	VBN
7350	477	21	in	in	IN
7350	477	22	a	a	DT
7350	477	23	folded	fold	VBN
7350	477	24	napkin	napkin	NN
7350	477	25	or	or	CC
7350	477	26	bottle	bottle	NN
7350	477	27	holder	holder	NN
7350	477	28	.	.	.
7350	478	1	The	the	DT
7350	478	2	mean	mean	NN
7350	478	3	average	average	JJ
7350	478	4	temperature	temperature	NN
7350	478	5	of	of	IN
7350	478	6	Sauterne	Sauterne	NNP
7350	478	7	should	should	MD
7350	478	8	be	be	VB
7350	478	9	50Â	50â	CD
7350	478	10	°	°	,
7350	478	11	F.	F.	NNP
7350	478	12	Some	some	DT
7350	478	13	prefer	prefer	VBP
7350	478	14	it	-PRON-	PRP
7350	478	15	decidedly	decidedly	RB
7350	478	16	cold	cold	JJ
7350	478	17	(	(	-LRB-
7350	478	18	chilled	chill	VBN
7350	478	19	in	in	IN
7350	478	20	the	the	DT
7350	478	21	icebox	icebox	NN
7350	478	22	)	)	-RRB-
7350	478	23	,	,	,
7350	478	24	others	other	NNS
7350	478	25	only	only	RB
7350	478	26	slightly	slightly	RB
7350	478	27	cold	cold	JJ
7350	478	28	.	.	.
7350	479	1	Rhine	Rhine	NNP
7350	479	2	Wine	Wine	NNP
7350	479	3	should	should	MD
7350	479	4	always	always	RB
7350	479	5	be	be	VB
7350	479	6	cold	cold	JJ
7350	479	7	:	:	:
7350	479	8	40Â	40â	CD
7350	479	9	°	°	,
7350	479	10	F.	F.	NNP
7350	479	11	CLARET	CLARET	NNP
7350	479	12	Claret	Claret	NNP
7350	479	13	is	be	VBZ
7350	479	14	the	the	DT
7350	479	15	wine	wine	NN
7350	479	16	for	for	IN
7350	479	17	the	the	DT
7350	479	18	entree	entree	NN
7350	479	19	and	and	CC
7350	479	20	,	,	,
7350	479	21	as	as	IN
7350	479	22	a	a	DT
7350	479	23	rule	rule	NN
7350	479	24	,	,	,
7350	479	25	is	be	VBZ
7350	479	26	served	serve	VBN
7350	479	27	from	from	IN
7350	479	28	a	a	DT
7350	479	29	claret	claret	JJ
7350	479	30	pitcher	pitcher	NN
7350	479	31	.	.	.
7350	480	1	Being	be	VBG
7350	480	2	a	a	DT
7350	480	3	light	light	JJ
7350	480	4	wine	wine	NN
7350	480	5	,	,	,
7350	480	6	it	-PRON-	PRP
7350	480	7	may	may	MD
7350	480	8	be	be	VB
7350	480	9	served	serve	VBN
7350	480	10	_	_	NNP
7350	480	11	with	with	IN
7350	480	12	_	_	NNP
7350	480	13	the	the	DT
7350	480	14	Champagne	Champagne	NNP
7350	480	15	and	and	CC
7350	480	16	_	_	NNP
7350	480	17	instead	instead	RB
7350	480	18	_	_	NNP
7350	480	19	of	of	IN
7350	480	20	it	-PRON-	PRP
7350	480	21	to	to	IN
7350	480	22	those	those	DT
7350	480	23	who	who	WP
7350	480	24	do	do	VBP
7350	480	25	not	not	RB
7350	480	26	prefer	prefer	VB
7350	480	27	the	the	DT
7350	480	28	Mumm	Mumm	NNP
7350	480	29	.	.	.
7350	481	1	Claret	Claret	NNP
7350	481	2	should	should	MD
7350	481	3	be	be	VB
7350	481	4	poured	pour	VBN
7350	481	5	at	at	IN
7350	481	6	the	the	DT
7350	481	7	end	end	NN
7350	481	8	of	of	IN
7350	481	9	the	the	DT
7350	481	10	course	course	NN
7350	481	11	_	_	NNP
7350	481	12	immediately	immediately	RB
7350	481	13	_	_	NNP
7350	481	14	before	before	IN
7350	481	15	the	the	DT
7350	481	16	one	one	NN
7350	481	17	with	with	IN
7350	481	18	which	which	WDT
7350	481	19	it	-PRON-	PRP
7350	481	20	is	be	VBZ
7350	481	21	served	serve	VBN
7350	481	22	.	.	.
7350	482	1	The	the	DT
7350	482	2	room	room	NN
7350	482	3	temperature	temperature	NN
7350	482	4	or	or	CC
7350	482	5	one	one	CD
7350	482	6	of	of	IN
7350	482	7	65Â	65Â	NNP
7350	482	8	°	°	,
7350	482	9	F.	F.	NNP
7350	482	10	is	be	VBZ
7350	482	11	the	the	DT
7350	482	12	proper	proper	JJ
7350	482	13	one	one	NN
7350	482	14	for	for	IN
7350	482	15	Claret	Claret	NNP
7350	482	16	.	.	.
7350	483	1	CHAMPAGNE	CHAMPAGNE	NNP
7350	483	2	,	,	,
7350	483	3	BURGUNDY	BURGUNDY	NNP
7350	483	4	OR	or	CC
7350	483	5	PORT	PORT	NNP
7350	483	6	These	these	DT
7350	483	7	wines	wine	NNS
7350	483	8	are	be	VBP
7350	483	9	served	serve	VBN
7350	483	10	with	with	IN
7350	483	11	the	the	DT
7350	483	12	meat	meat	NN
7350	483	13	courses	course	NNS
7350	483	14	.	.	.
7350	484	1	In	in	IN
7350	484	2	order	order	NN
7350	484	3	that	that	IN
7350	484	4	Champagne	Champagne	NNP
7350	484	5	or	or	CC
7350	484	6	Sparkling	Sparkling	NNP
7350	484	7	Burgundy	Burgundy	NNP
7350	484	8	may	may	MD
7350	484	9	come	come	VB
7350	484	10	on	on	IN
7350	484	11	the	the	DT
7350	484	12	table	table	NN
7350	484	13	at	at	IN
7350	484	14	the	the	DT
7350	484	15	proper	proper	JJ
7350	484	16	temperature	temperature	NN
7350	484	17	(	(	-LRB-
7350	484	18	Champagne	Champagne	NNP
7350	484	19	35Â	35Â	NNP
7350	484	20	°	°	,
7350	484	21	and	and	CC
7350	484	22	Burgundy	Burgundy	NNP
7350	484	23	70Â	70Â	NNP
7350	484	24	°	°	,
7350	484	25	F.	F.	NNP
7350	484	26	)	)	-RRB-
7350	484	27	it	-PRON-	PRP
7350	484	28	must	must	MD
7350	484	29	be	be	VB
7350	484	30	ice	ice	NN
7350	484	31	-	-	HYPH
7350	484	32	packed	pack	VBN
7350	484	33	for	for	IN
7350	484	34	several	several	JJ
7350	484	35	hours	hour	NNS
7350	484	36	before	before	IN
7350	484	37	serving	serve	VBG
7350	484	38	.	.	.
7350	485	1	Care	care	NN
7350	485	2	must	must	MD
7350	485	3	be	be	VB
7350	485	4	taken	take	VBN
7350	485	5	,	,	,
7350	485	6	however	however	RB
7350	485	7	,	,	,
7350	485	8	that	that	IN
7350	485	9	it	-PRON-	PRP
7350	485	10	does	do	VBZ
7350	485	11	not	not	RB
7350	485	12	frappe	frappe	VB
7350	485	13	when	when	WRB
7350	485	14	,	,	,
7350	485	15	if	if	IN
7350	485	16	required	require	VBN
7350	485	17	at	at	IN
7350	485	18	short	short	JJ
7350	485	19	notice	notice	NN
7350	485	20	,	,	,
7350	485	21	it	-PRON-	PRP
7350	485	22	is	be	VBZ
7350	485	23	salt	salt	NN
7350	485	24	-	-	HYPH
7350	485	25	and	and	CC
7350	485	26	-	-	HYPH
7350	485	27	ice	ice	NN
7350	485	28	packed	pack	VBD
7350	485	29	half	half	PDT
7350	485	30	an	an	DT
7350	485	31	hour	hour	NN
7350	485	32	before	before	IN
7350	485	33	serving	serve	VBG
7350	485	34	.	.	.
7350	486	1	Sweet	Sweet	NNP
7350	486	2	Champagne	Champagne	NNP
7350	486	3	,	,	,
7350	486	4	on	on	IN
7350	486	5	the	the	DT
7350	486	6	other	other	JJ
7350	486	7	hand	hand	NN
7350	486	8	,	,	,
7350	486	9	is	be	VBZ
7350	486	10	improved	improve	VBN
7350	486	11	in	in	IN
7350	486	12	flavor	flavor	NN
7350	486	13	if	if	IN
7350	486	14	slightly	slightly	RB
7350	486	15	frappeed	frappeed	VBP
7350	486	16	.	.	.
7350	487	1	It	-PRON-	PRP
7350	487	2	should	should	MD
7350	487	3	always	always	RB
7350	487	4	be	be	VB
7350	487	5	served	serve	VBN
7350	487	6	very	very	RB
7350	487	7	cold	cold	JJ
7350	487	8	.	.	.
7350	488	1	Like	like	IN
7350	488	2	Sauterne	Sauterne	NNP
7350	488	3	,	,	,
7350	488	4	Champagne	Champagne	NNP
7350	488	5	and	and	CC
7350	488	6	Burgundy	Burgundy	NNP
7350	488	7	are	be	VBP
7350	488	8	served	serve	VBN
7350	488	9	from	from	IN
7350	488	10	the	the	DT
7350	488	11	bottle	bottle	NN
7350	488	12	.	.	.
7350	489	1	In	in	IN
7350	489	2	serving	serve	VBG
7350	489	3	them	-PRON-	PRP
7350	489	4	the	the	DT
7350	489	5	wire	wire	NN
7350	489	6	should	should	MD
7350	489	7	be	be	VB
7350	489	8	cut	cut	VBN
7350	489	9	,	,	,
7350	489	10	and	and	CC
7350	489	11	the	the	DT
7350	489	12	cork	cork	NN
7350	489	13	carefully	carefully	RB
7350	489	14	_	_	NNP
7350	489	15	worked	work	VBD
7350	489	16	_	_	NNP
7350	489	17	out	out	IN
7350	489	18	of	of	IN
7350	489	19	the	the	DT
7350	489	20	bottle	bottle	NN
7350	489	21	by	by	IN
7350	489	22	pressing	press	VBG
7350	489	23	it	-PRON-	PRP
7350	489	24	up	up	RP
7350	489	25	with	with	IN
7350	489	26	the	the	DT
7350	489	27	thumbs	thumb	NNS
7350	489	28	.	.	.
7350	490	1	It	-PRON-	PRP
7350	490	2	is	be	VBZ
7350	490	3	wise	wise	JJ
7350	490	4	to	to	TO
7350	490	5	work	work	VB
7350	490	6	out	out	RP
7350	490	7	the	the	DT
7350	490	8	cork	cork	NN
7350	490	9	_	_	NNP
7350	490	10	under	under	IN
7350	490	11	the	the	DT
7350	490	12	edge	edge	NN
7350	490	13	of	of	IN
7350	490	14	the	the	DT
7350	490	15	table	table	NN
7350	490	16	_	_	NNP
7350	490	17	,	,	,
7350	490	18	since	since	IN
7350	490	19	it	-PRON-	PRP
7350	490	20	is	be	VBZ
7350	490	21	sometimes	sometimes	RB
7350	490	22	projected	project	VBN
7350	490	23	with	with	IN
7350	490	24	much	much	JJ
7350	490	25	power	power	NN
7350	490	26	.	.	.
7350	491	1	The	the	DT
7350	491	2	temperature	temperature	NN
7350	491	3	for	for	IN
7350	491	4	Port	Port	NNP
7350	491	5	is	be	VBZ
7350	491	6	55Â	55Â	NNP
7350	491	7	°	°	,
7350	491	8	F.	F.	NNP
7350	491	9	CORDIALS	cordial	NNS
7350	491	10	AND	and	CC
7350	491	11	LIQUEURS	LIQUEURS	NNP
7350	491	12	Cordial	cordial	JJ
7350	491	13	glasses	glass	NNS
7350	491	14	holding	hold	VBG
7350	491	15	a	a	DT
7350	491	16	small	small	JJ
7350	491	17	quantity	quantity	NN
7350	491	18	are	be	VBP
7350	491	19	used	use	VBN
7350	491	20	for	for	IN
7350	491	21	serving	serve	VBG
7350	491	22	these	these	DT
7350	491	23	sweet	sweet	JJ
7350	491	24	,	,	,
7350	491	25	aromatic	aromatic	JJ
7350	491	26	beverages	beverage	NNS
7350	491	27	.	.	.
7350	492	1	Cordials	cordial	NNS
7350	492	2	are	be	VBP
7350	492	3	served	serve	VBN
7350	492	4	plain	plain	JJ
7350	492	5	,	,	,
7350	492	6	with	with	IN
7350	492	7	crushed	crushed	JJ
7350	492	8	ice	ice	NN
7350	492	9	or	or	CC
7350	492	10	with	with	IN
7350	492	11	cream	cream	NN
7350	492	12	.	.	.
7350	493	1	In	in	IN
7350	493	2	serving	serve	VBG
7350	493	3	Creme	Creme	NNP
7350	493	4	de	de	IN
7350	493	5	Menthe	Menthe	NNP
7350	493	6	the	the	DT
7350	493	7	straw	straw	NN
7350	493	8	is	be	VBZ
7350	493	9	unusual	unusual	JJ
7350	493	10	in	in	IN
7350	493	11	private	private	JJ
7350	493	12	home	home	NN
7350	493	13	service	service	NN
7350	493	14	,	,	,
7350	493	15	though	though	IN
7350	493	16	customary	customary	NN
7350	493	17	in	in	IN
7350	493	18	some	some	DT
7350	493	19	hotels	hotel	NNS
7350	493	20	.	.	.
7350	494	1	Creme	Creme	NNP
7350	494	2	de	de	IN
7350	494	3	Menthe	menthe	JJ
7350	494	4	glasses	glass	NNS
7350	494	5	should	should	MD
7350	494	6	be	be	VB
7350	494	7	filled	fill	VBN
7350	494	8	two	two	CD
7350	494	9	-	-	HYPH
7350	494	10	thirds	third	NNS
7350	494	11	full	full	JJ
7350	494	12	with	with	IN
7350	494	13	fine	fine	JJ
7350	494	14	crushed	crushed	JJ
7350	494	15	ice	ice	NN
7350	494	16	,	,	,
7350	494	17	then	then	RB
7350	494	18	a	a	DT
7350	494	19	little	little	JJ
7350	494	20	of	of	IN
7350	494	21	the	the	DT
7350	494	22	cordial	cordial	NN
7350	494	23	poured	pour	VBD
7350	494	24	over	over	IN
7350	494	25	it	-PRON-	PRP
7350	494	26	.	.	.
7350	495	1	Chartreuse	Chartreuse	NNP
7350	495	2	(	(	-LRB-
7350	495	3	green	green	JJ
7350	495	4	or	or	CC
7350	495	5	yellow	yellow	JJ
7350	495	6	)	)	-RRB-
7350	495	7	,	,	,
7350	495	8	Benedictine	Benedictine	NNP
7350	495	9	,	,	,
7350	495	10	Grenadine	Grenadine	NNP
7350	495	11	,	,	,
7350	495	12	Apricot	Apricot	NNP
7350	495	13	Brandy	Brandy	NNP
7350	495	14	,	,	,
7350	495	15	Curacoa	Curacoa	NNPS
7350	495	16	,	,	,
7350	495	17	and	and	CC
7350	495	18	Dantzig	Dantzig	NNP
7350	495	19	Eau	Eau	NNP
7350	495	20	de	de	FW
7350	495	21	Vie	Vie	NNP
7350	495	22	arc	arc	NNP
7350	495	23	usually	usually	RB
7350	495	24	served	serve	VBD
7350	495	25	without	without	IN
7350	495	26	additions	addition	NNS
7350	495	27	or	or	CC
7350	495	28	ice	ice	NN
7350	495	29	.	.	.
7350	496	1	Benedictine	Benedictine	NNP
7350	496	2	or	or	CC
7350	496	3	Creme	Creme	NNP
7350	496	4	de	de	IN
7350	496	5	Cacoa	Cacoa	NNP
7350	496	6	,	,	,
7350	496	7	however	however	RB
7350	496	8	,	,	,
7350	496	9	may	may	MD
7350	496	10	be	be	VB
7350	496	11	served	serve	VBN
7350	496	12	with	with	IN
7350	496	13	a	a	DT
7350	496	14	dash	dash	NN
7350	496	15	of	of	IN
7350	496	16	plain	plain	JJ
7350	496	17	or	or	CC
7350	496	18	whipped	whip	VBN
7350	496	19	cream	cream	NN
7350	496	20	.	.	.
7350	497	1	The	the	DT
7350	497	2	exceedingly	exceedingly	RB
7350	497	3	sweet	sweet	JJ
7350	497	4	Creme	Creme	NNP
7350	497	5	Yvette	Yvette	NNP
7350	497	6	should	should	MD
7350	497	7	be	be	VB
7350	497	8	served	serve	VBN
7350	497	9	with	with	IN
7350	497	10	cracked	crack	VBN
7350	497	11	ice	ice	NN
7350	497	12	,	,	,
7350	497	13	like	like	IN
7350	497	14	Creme	Creme	NNP
7350	497	15	de	de	FW
7350	497	16	Menthe	Menthe	NNP
7350	497	17	.	.	.
7350	498	1	Noyau	Noyau	NNP
7350	498	2	,	,	,
7350	498	3	Kirschwasser	Kirschwasser	NNP
7350	498	4	,	,	,
7350	498	5	Maraschino	Maraschino	NNP
7350	498	6	and	and	CC
7350	498	7	Grenadine	Grenadine	NNP
7350	498	8	may	may	MD
7350	498	9	be	be	VB
7350	498	10	served	serve	VBN
7350	498	11	as	as	IN
7350	498	12	cordials	cordial	NNS
7350	498	13	,	,	,
7350	498	14	or	or	CC
7350	498	15	reserved	reserve	VBN
7350	498	16	for	for	IN
7350	498	17	the	the	DT
7350	498	18	flavoring	flavoring	NN
7350	498	19	of	of	IN
7350	498	20	puddings	pudding	NNS
7350	498	21	,	,	,
7350	498	22	ices	ice	NNS
7350	498	23	and	and	CC
7350	498	24	sauces	sauce	NNS
7350	498	25	.	.	.
7350	499	1	CHAPTER	chapter	NN
7350	499	2	X	X	NNS
7350	499	3	CARVING	carve	VBG
7350	499	4	HINTS	hint	NNS
7350	499	5	Whether	whether	IN
7350	499	6	it	-PRON-	PRP
7350	499	7	be	be	VB
7350	499	8	the	the	DT
7350	499	9	waitress	waitress	NN
7350	499	10	or	or	CC
7350	499	11	the	the	DT
7350	499	12	master	master	NN
7350	499	13	of	of	IN
7350	499	14	the	the	DT
7350	499	15	house	house	NN
7350	499	16	who	who	WP
7350	499	17	carves	carve	VBZ
7350	499	18	,	,	,
7350	499	19	a	a	DT
7350	499	20	firm	firm	JJ
7350	499	21	hand	hand	NN
7350	499	22	,	,	,
7350	499	23	an	an	DT
7350	499	24	appraising	appraise	VBG
7350	499	25	eye	eye	NN
7350	499	26	and	and	CC
7350	499	27	a	a	DT
7350	499	28	sharp	sharp	JJ
7350	499	29	carving	carving	NN
7350	499	30	knife	knife	NN
7350	499	31	are	be	VBP
7350	499	32	needed	need	VBN
7350	499	33	.	.	.
7350	500	1	Some	some	DT
7350	500	2	of	of	IN
7350	500	3	the	the	DT
7350	500	4	chief	chief	JJ
7350	500	5	carving	carving	NN
7350	500	6	points	point	NNS
7350	500	7	for	for	IN
7350	500	8	roasts	roast	NNS
7350	500	9	are	be	VBP
7350	500	10	worth	worth	JJ
7350	500	11	knowing	know	VBG
7350	500	12	.	.	.
7350	501	1	_	_	NNP
7350	501	2	Beefsteak	Beefsteak	NNP
7350	501	3	(	(	-LRB-
7350	501	4	Porterhouse	Porterhouse	NNP
7350	501	5	)	)	-RRB-
7350	501	6	_	_	NNP
7350	501	7	:	:	:
7350	501	8	Carve	carve	VB
7350	501	9	in	in	IN
7350	501	10	two	two	CD
7350	501	11	pieces	piece	NNS
7350	501	12	,	,	,
7350	501	13	cutting	cut	VBG
7350	501	14	tenderloin	tenderloin	JJ
7350	501	15	and	and	CC
7350	501	16	sirloin	sirloin	VBP
7350	501	17	from	from	IN
7350	501	18	the	the	DT
7350	501	19	middle	middle	JJ
7350	501	20	bone	bone	NN
7350	501	21	.	.	.
7350	502	1	Cut	cut	NN
7350	502	2	in	in	IN
7350	502	3	uniformly	uniformly	JJ
7350	502	4	thick	thick	JJ
7350	502	5	slices	slice	NNS
7350	502	6	,	,	,
7350	502	7	serving	serve	VBG
7350	502	8	a	a	DT
7350	502	9	piece	piece	NN
7350	502	10	for	for	IN
7350	502	11	a	a	DT
7350	502	12	portion	portion	NN
7350	502	13	,	,	,
7350	502	14	rare	rare	JJ
7350	502	15	,	,	,
7350	502	16	medium	medium	JJ
7350	502	17	or	or	CC
7350	502	18	well	well	RB
7350	502	19	done	do	VBN
7350	502	20	,	,	,
7350	502	21	as	as	IN
7350	502	22	may	may	MD
7350	502	23	be	be	VB
7350	502	24	preferred	prefer	VBN
7350	502	25	.	.	.
7350	503	1	_	_	NNP
7350	503	2	Rib	Rib	NNP
7350	503	3	or	or	CC
7350	503	4	Sirloin	Sirloin	NNP
7350	503	5	Roast	Roast	NNP
7350	503	6	_	_	NNP
7350	503	7	:	:	:
7350	503	8	Hold	hold	VB
7350	503	9	firmly	firmly	RB
7350	503	10	,	,	,
7350	503	11	skin	skin	NN
7350	503	12	side	side	NN
7350	503	13	up	up	RP
7350	503	14	.	.	.
7350	504	1	Carve	carve	VB
7350	504	2	in	in	IN
7350	504	3	thin	thin	JJ
7350	504	4	,	,	,
7350	504	5	parallel	parallel	JJ
7350	504	6	slices	slice	NNS
7350	504	7	,	,	,
7350	504	8	from	from	IN
7350	504	9	crisp	crisp	JJ
7350	504	10	edge	edge	NN
7350	504	11	to	to	IN
7350	504	12	bone	bone	NN
7350	504	13	,	,	,
7350	504	14	then	then	RB
7350	504	15	slip	slip	VB
7350	504	16	knife	knife	NN
7350	504	17	under	under	IN
7350	504	18	slices	slice	NNS
7350	504	19	and	and	CC
7350	504	20	cut	cut	VBN
7350	504	21	from	from	IN
7350	504	22	bones	bone	NNS
7350	504	23	.	.	.
7350	505	1	_	_	NNP
7350	505	2	Rump	Rump	NNP
7350	505	3	Steak	Steak	NNP
7350	505	4	_	_	NNP
7350	505	5	:	:	:
7350	505	6	Cut	Cut	NNP
7350	505	7	in	in	IN
7350	505	8	thin	thin	JJ
7350	505	9	,	,	,
7350	505	10	parallel	parallel	JJ
7350	505	11	slices	slice	NNS
7350	505	12	with	with	IN
7350	505	13	grain	grain	NN
7350	505	14	of	of	IN
7350	505	15	meat	meat	NN
7350	505	16	.	.	.
7350	506	1	Serve	serve	VB
7350	506	2	like	like	IN
7350	506	3	rib	rib	NN
7350	506	4	or	or	CC
7350	506	5	sirloin	sirloin	NN
7350	506	6	with	with	IN
7350	506	7	dish	dish	JJ
7350	506	8	gravy	gravy	NN
7350	506	9	for	for	IN
7350	506	10	each	each	DT
7350	506	11	portion	portion	NN
7350	506	12	.	.	.
7350	507	1	_	_	NNP
7350	507	2	Fillet	Fillet	NNP
7350	507	3	of	of	IN
7350	507	4	Beefs	Beefs	NNP
7350	507	5	_	_	NNP
7350	507	6	:	:	:
7350	507	7	Cut	Cut	VBN
7350	507	8	across	across	IN
7350	507	9	diagonally	diagonally	RB
7350	507	10	,	,	,
7350	507	11	beginning	begin	VBG
7350	507	12	at	at	IN
7350	507	13	thick	thick	JJ
7350	507	14	end	end	NN
7350	507	15	.	.	.
7350	508	1	Slices	slice	NNS
7350	508	2	should	should	MD
7350	508	3	be	be	VB
7350	508	4	no	no	DT
7350	508	5	more	more	JJR
7350	508	6	than	than	IN
7350	508	7	half	half	PDT
7350	508	8	an	an	DT
7350	508	9	inch	inch	NN
7350	508	10	thick	thick	JJ
7350	508	11	.	.	.
7350	509	1	_	_	NNP
7350	509	2	Leg	Leg	NNP
7350	509	3	of	of	IN
7350	509	4	Lamb	Lamb	NNP
7350	509	5	_	_	NNP
7350	509	6	:	:	:
7350	509	7	With	with	IN
7350	509	8	rounding	round	VBG
7350	509	9	side	side	NN
7350	509	10	up	up	RB
7350	509	11	,	,	,
7350	509	12	plunge	plunge	NN
7350	509	13	carving	carving	NN
7350	509	14	fork	fork	NN
7350	509	15	in	in	IN
7350	509	16	center	center	NN
7350	509	17	of	of	IN
7350	509	18	roast	roast	NN
7350	509	19	,	,	,
7350	509	20	and	and	CC
7350	509	21	cut	cut	VBN
7350	509	22	in	in	IN
7350	509	23	thin	thin	JJ
7350	509	24	,	,	,
7350	509	25	parallel	parallel	JJ
7350	509	26	slices	slice	NNS
7350	509	27	_	_	NNP
7350	509	28	across	across	IN
7350	509	29	grain	grain	NN
7350	509	30	_	_	NNP
7350	509	31	to	to	IN
7350	509	32	bone	bone	NN
7350	509	33	.	.	.
7350	510	1	Boned	boned	JJ
7350	510	2	leg	leg	NN
7350	510	3	of	of	IN
7350	510	4	lamb	lamb	NNP
7350	510	5	is	be	VBZ
7350	510	6	more	more	RBR
7350	510	7	easily	easily	RB
7350	510	8	carved	carve	VBN
7350	510	9	.	.	.
7350	511	1	_	_	NNP
7350	511	2	Saddle	Saddle	NNP
7350	511	3	of	of	IN
7350	511	4	Mutton	Mutton	NNP
7350	511	5	_	_	NNP
7350	511	6	:	:	:
7350	511	7	Make	make	VB
7350	511	8	cuts	cut	NNS
7350	511	9	parallel	parallel	NN
7350	511	10	to	to	IN
7350	511	11	backbone	backbone	NN
7350	511	12	,	,	,
7350	511	13	half	half	NN
7350	511	14	to	to	IN
7350	511	15	three	three	CD
7350	511	16	-	-	HYPH
7350	511	17	quarters	quarter	NNS
7350	511	18	inch	inch	VB
7350	511	19	apart	apart	RB
7350	511	20	;	;	:
7350	511	21	then	then	RB
7350	511	22	crosscuts	crosscut	VBZ
7350	511	23	at	at	IN
7350	511	24	right	right	JJ
7350	511	25	angles	angle	NNS
7350	511	26	to	to	IN
7350	511	27	former	former	JJ
7350	511	28	,	,	,
7350	511	29	two	two	CD
7350	511	30	to	to	TO
7350	511	31	two	two	CD
7350	511	32	and	and	CC
7350	511	33	a	a	DT
7350	511	34	half	half	NN
7350	511	35	inches	inch	NNS
7350	511	36	long	long	JJ
7350	511	37	.	.	.
7350	512	1	Slip	slip	VB
7350	512	2	knife	knife	IN
7350	512	3	beneath	beneath	IN
7350	512	4	bone	bone	NN
7350	512	5	to	to	IN
7350	512	6	free	free	VB
7350	512	7	meat	meat	NN
7350	512	8	.	.	.
7350	513	1	_	_	NNP
7350	513	2	Loin	Loin	NNP
7350	513	3	of	of	IN
7350	513	4	Veal	Veal	NNP
7350	513	5	or	or	CC
7350	513	6	Lamb	Lamb	NNP
7350	513	7	_	_	NNP
7350	513	8	:	:	:
7350	513	9	Cut	cut	NN
7350	513	10	backbone	backbone	NN
7350	513	11	of	of	IN
7350	513	12	each	each	DT
7350	513	13	rib	rib	NN
7350	513	14	before	before	IN
7350	513	15	cooking	cooking	NN
7350	513	16	.	.	.
7350	514	1	Cut	cut	VB
7350	514	2	roast	roast	NN
7350	514	3	between	between	IN
7350	514	4	ribs	rib	NNS
7350	514	5	,	,	,
7350	514	6	serving	serve	VBG
7350	514	7	one	one	CD
7350	514	8	for	for	IN
7350	514	9	a	a	DT
7350	514	10	portion	portion	NN
7350	514	11	.	.	.
7350	515	1	Carve	Carve	NNP
7350	515	2	_	_	NNP
7350	515	3	Crown	Crown	NNP
7350	515	4	of	of	IN
7350	515	5	Lamb	Lamb	NNP
7350	515	6	_	_	NNP
7350	515	7	in	in	IN
7350	515	8	the	the	DT
7350	515	9	same	same	JJ
7350	515	10	way	way	NN
7350	515	11	.	.	.
7350	516	1	_	_	NNP
7350	516	2	Roast	Roast	NNP
7350	516	3	Turkey	Turkey	NNP
7350	516	4	or	or	CC
7350	516	5	Roast	Roast	NNP
7350	516	6	Chicken	Chicken	NNP
7350	516	7	,	,	,
7350	516	8	Capon	Capon	NNP
7350	516	9	or	or	CC
7350	516	10	Guinea	Guinea	NNP
7350	516	11	Hen	Hen	NNP
7350	516	12	_	_	NNP
7350	516	13	:	:	:
7350	516	14	With	with	IN
7350	516	15	bird	bird	NN
7350	516	16	on	on	IN
7350	516	17	back	back	RB
7350	516	18	,	,	,
7350	516	19	insert	insert	NN
7350	516	20	carving	carve	VBG
7350	516	21	fork	fork	NN
7350	516	22	across	across	IN
7350	516	23	highest	high	JJS
7350	516	24	point	point	NN
7350	516	25	of	of	IN
7350	516	26	breastbone	breastbone	NN
7350	516	27	.	.	.
7350	517	1	Holding	hold	VBG
7350	517	2	it	-PRON-	PRP
7350	517	3	here	here	RB
7350	517	4	firmly	firmly	RB
7350	517	5	,	,	,
7350	517	6	cut	cut	VBN
7350	517	7	through	through	IN
7350	517	8	skin	skin	NN
7350	517	9	between	between	IN
7350	517	10	second	second	JJ
7350	517	11	joint	joint	NN
7350	517	12	and	and	CC
7350	517	13	body	body	NN
7350	517	14	,	,	,
7350	517	15	close	close	RB
7350	517	16	to	to	IN
7350	517	17	the	the	DT
7350	517	18	latter	latter	JJ
7350	517	19	.	.	.
7350	518	1	Pull	pull	VB
7350	518	2	back	back	RB
7350	518	3	leg	leg	NN
7350	518	4	and	and	CC
7350	518	5	second	second	JJ
7350	518	6	joint	joint	NN
7350	518	7	in	in	IN
7350	518	8	one	one	CD
7350	518	9	piece	piece	NN
7350	518	10	with	with	IN
7350	518	11	knife	knife	NN
7350	518	12	;	;	:
7350	518	13	disjoint	disjoint	NN
7350	518	14	,	,	,
7350	518	15	then	then	RB
7350	518	16	cut	cut	VB
7350	518	17	off	off	RP
7350	518	18	wing	wing	NN
7350	518	19	.	.	.
7350	519	1	Breast	breast	NN
7350	519	2	meat	meat	NN
7350	519	3	must	must	MD
7350	519	4	be	be	VB
7350	519	5	carved	carve	VBN
7350	519	6	in	in	IN
7350	519	7	thin	thin	JJ
7350	519	8	,	,	,
7350	519	9	parallel	parallel	JJ
7350	519	10	slices	slice	NNS
7350	519	11	.	.	.
7350	520	1	Use	use	VB
7350	520	2	knife	knife	NN
7350	520	3	to	to	TO
7350	520	4	part	part	VB
7350	520	5	second	second	JJ
7350	520	6	joints	joint	NNS
7350	520	7	from	from	IN
7350	520	8	drumsticks	drumstick	NNS
7350	520	9	and	and	CC
7350	520	10	carve	carve	VB
7350	520	11	them	-PRON-	PRP
7350	520	12	in	in	IN
7350	520	13	slices	slice	NNS
7350	520	14	.	.	.
7350	521	1	Always	always	RB
7350	521	2	complete	complete	JJ
7350	521	3	carving	carve	VBG
7350	521	4	one	one	CD
7350	521	5	side	side	NN
7350	521	6	of	of	IN
7350	521	7	a	a	DT
7350	521	8	bird	bird	NN
7350	521	9	before	before	IN
7350	521	10	carving	carve	VBG
7350	521	11	the	the	DT
7350	521	12	other	other	JJ
7350	521	13	.	.	.
7350	522	1	Light	light	JJ
7350	522	2	meat	meat	NN
7350	522	3	and	and	CC
7350	522	4	dark	dark	JJ
7350	522	5	meat	meat	NN
7350	522	6	,	,	,
7350	522	7	together	together	RB
7350	522	8	with	with	IN
7350	522	9	stuffing	stuffing	NN
7350	522	10	,	,	,
7350	522	11	should	should	MD
7350	522	12	be	be	VB
7350	522	13	included	include	VBN
7350	522	14	in	in	IN
7350	522	15	each	each	DT
7350	522	16	portion	portion	NN
7350	522	17	,	,	,
7350	522	18	unless	unless	IN
7350	522	19	a	a	DT
7350	522	20	preference	preference	NN
7350	522	21	is	be	VBZ
7350	522	22	indicated	indicate	VBN
7350	522	23	.	.	.
7350	523	1	_	_	NNP
7350	523	2	Broilers	Broilers	NNPS
7350	523	3	_	_	NNP
7350	523	4	:	:	:
7350	523	5	Should	Should	MD
7350	523	6	be	be	VB
7350	523	7	cut	cut	VBN
7350	523	8	in	in	IN
7350	523	9	halves	half	NNS
7350	523	10	,	,	,
7350	523	11	and	and	CC
7350	523	12	the	the	DT
7350	523	13	halves	half	NNS
7350	523	14	halved	halve	VBN
7350	523	15	,	,	,
7350	523	16	severing	sever	VBG
7350	523	17	at	at	IN
7350	523	18	joints	joint	NNS
7350	523	19	.	.	.
7350	524	1	According	accord	VBG
7350	524	2	to	to	IN
7350	524	3	size	size	NN
7350	524	4	of	of	IN
7350	524	5	broiler	broiler	NN
7350	524	6	a	a	DT
7350	524	7	quarter	quarter	NN
7350	524	8	or	or	CC
7350	524	9	a	a	DT
7350	524	10	half	half	NN
7350	524	11	is	be	VBZ
7350	524	12	served	serve	VBN
7350	524	13	as	as	IN
7350	524	14	an	an	DT
7350	524	15	individual	individual	JJ
7350	524	16	portion	portion	NN
7350	524	17	.	.	.
7350	525	1	_	_	NNP
7350	525	2	Domestic	Domestic	NNP
7350	525	3	Duck	Duck	NNP
7350	525	4	_	_	NNP
7350	525	5	:	:	:
7350	525	6	Bird	bird	NN
7350	525	7	on	on	IN
7350	525	8	back	back	JJ
7350	525	9	(	(	-LRB-
7350	525	10	drumsticks	drumstick	NNS
7350	525	11	to	to	IN
7350	525	12	right	right	NN
7350	525	13	of	of	IN
7350	525	14	carver	carver	NN
7350	525	15	,	,	,
7350	525	16	as	as	IN
7350	525	17	with	with	IN
7350	525	18	all	all	DT
7350	525	19	fowl	fowl	NN
7350	525	20	)	)	-RRB-
7350	525	21	the	the	DT
7350	525	22	carving	carve	VBG
7350	525	23	fork	fork	NN
7350	525	24	is	be	VBZ
7350	525	25	thrust	thrust	VBN
7350	525	26	through	through	IN
7350	525	27	breast	breast	NN
7350	525	28	.	.	.
7350	526	1	The	the	DT
7350	526	2	joints	joint	NNS
7350	526	3	lie	lie	VBP
7350	526	4	much	much	RB
7350	526	5	farther	far	RBR
7350	526	6	back	back	RB
7350	526	7	than	than	IN
7350	526	8	those	those	DT
7350	526	9	of	of	IN
7350	526	10	chickens	chicken	NNS
7350	526	11	or	or	CC
7350	526	12	turkeys	turkey	NNS
7350	526	13	.	.	.
7350	527	1	After	after	IN
7350	527	2	removing	remove	VBG
7350	527	3	leg	leg	NN
7350	527	4	and	and	CC
7350	527	5	wing	wing	NN
7350	527	6	,	,	,
7350	527	7	make	make	VB
7350	527	8	cuts	cut	NNS
7350	527	9	in	in	IN
7350	527	10	breast	breast	NN
7350	527	11	meat	meat	NN
7350	527	12	parallel	parallel	NN
7350	527	13	to	to	IN
7350	527	14	breastbone	breastbone	NNP
7350	527	15	,	,	,
7350	527	16	three	three	CD
7350	527	17	-	-	HYPH
7350	527	18	quarters	quarter	NNS
7350	527	19	of	of	IN
7350	527	20	an	an	DT
7350	527	21	inch	inch	NN
7350	527	22	apart	apart	RB
7350	527	23	,	,	,
7350	527	24	and	and	CC
7350	527	25	remove	remove	VB
7350	527	26	by	by	IN
7350	527	27	sliding	slide	VBG
7350	527	28	knife	knife	NN
7350	527	29	under	under	IN
7350	527	30	meat	meat	NN
7350	527	31	.	.	.
7350	528	1	Small	small	JJ
7350	528	2	pieces	piece	NNS
7350	528	3	of	of	IN
7350	528	4	rich	rich	JJ
7350	528	5	meat	meat	NN
7350	528	6	,	,	,
7350	528	7	dark	dark	JJ
7350	528	8	,	,	,
7350	528	9	may	may	MD
7350	528	10	be	be	VB
7350	528	11	cut	cut	VBN
7350	528	12	from	from	IN
7350	528	13	the	the	DT
7350	528	14	sides	side	NNS
7350	528	15	of	of	IN
7350	528	16	the	the	DT
7350	528	17	duck	duck	NN
7350	528	18	.	.	.
7350	529	1	_	_	NNP
7350	529	2	Game	Game	NNP
7350	529	3	Duck	Duck	NNP
7350	529	4	_	_	NNP
7350	529	5	:	:	:
7350	529	6	First	first	RB
7350	529	7	cut	cut	VB
7350	529	8	breast	breast	NN
7350	529	9	meat	meat	NN
7350	529	10	from	from	IN
7350	529	11	one	one	CD
7350	529	12	side	side	NN
7350	529	13	,	,	,
7350	529	14	then	then	RB
7350	529	15	from	from	IN
7350	529	16	other	other	JJ
7350	529	17	.	.	.
7350	530	1	Half	half	PDT
7350	530	2	a	a	DT
7350	530	3	breast	breast	NN
7350	530	4	is	be	VBZ
7350	530	5	the	the	DT
7350	530	6	individual	individual	JJ
7350	530	7	portion	portion	NN
7350	530	8	.	.	.
7350	531	1	Legs	leg	NNS
7350	531	2	and	and	CC
7350	531	3	wings	wing	NNS
7350	531	4	are	be	VBP
7350	531	5	too	too	RB
7350	531	6	tough	tough	JJ
7350	531	7	,	,	,
7350	531	8	as	as	IN
7350	531	9	a	a	DT
7350	531	10	rule	rule	NN
7350	531	11	,	,	,
7350	531	12	for	for	IN
7350	531	13	satisfactory	satisfactory	JJ
7350	531	14	table	table	NN
7350	531	15	use	use	NN
7350	531	16	.	.	.
7350	532	1	CHAPTER	chapter	NN
7350	532	2	XI	XI	NNP
7350	532	3	PLANNING	plan	VBG
7350	532	4	A	a	DT
7350	532	5	MENU	menu	NN
7350	532	6	Food	food	NN
7350	532	7	value	value	NN
7350	532	8	and	and	CC
7350	532	9	contrast	contrast	NN
7350	532	10	--	--	:
7350	532	11	the	the	DT
7350	532	12	avoidance	avoidance	NN
7350	532	13	of	of	IN
7350	532	14	duplicating	duplicate	VBG
7350	532	15	flavors	flavor	NNS
7350	532	16	--	--	:
7350	532	17	are	be	VBP
7350	532	18	main	main	JJ
7350	532	19	points	point	NNS
7350	532	20	in	in	IN
7350	532	21	menu	menu	NNP
7350	532	22	planning	plan	VBG
7350	532	23	.	.	.
7350	533	1	An	an	DT
7350	533	2	elaborate	elaborate	JJ
7350	533	3	menu	menu	NN
7350	533	4	must	must	MD
7350	533	5	alternate	alternate	VB
7350	533	6	its	-PRON-	PRP$
7350	533	7	light	light	JJ
7350	533	8	and	and	CC
7350	533	9	heavy	heavy	JJ
7350	533	10	courses	course	NNS
7350	533	11	.	.	.
7350	534	1	SOUP	SOUP	NNP
7350	534	2	Thin	Thin	NNP
7350	534	3	soups	soup	NNS
7350	534	4	for	for	IN
7350	534	5	formal	formal	JJ
7350	534	6	dinners	dinner	NNS
7350	534	7	,	,	,
7350	534	8	cream	cream	NN
7350	534	9	or	or	CC
7350	534	10	thick	thick	JJ
7350	534	11	soups	soup	NNS
7350	534	12	for	for	IN
7350	534	13	informal	informal	JJ
7350	534	14	ones	one	NNS
7350	534	15	is	be	VBZ
7350	534	16	the	the	DT
7350	534	17	rule	rule	NN
7350	534	18	.	.	.
7350	535	1	With	with	IN
7350	535	2	Consomme	Consomme	NNP
7350	535	3	,	,	,
7350	535	4	Bread	bread	NN
7350	535	5	or	or	CC
7350	535	6	Cheese	Cheese	NNP
7350	535	7	Sticks	Sticks	NNPS
7350	535	8	;	;	:
7350	535	9	with	with	IN
7350	535	10	thick	thick	JJ
7350	535	11	soups	soup	NNS
7350	535	12	Crackers	Crackers	NNPS
7350	535	13	or	or	CC
7350	535	14	Croutons	Croutons	NNPS
7350	535	15	;	;	:
7350	535	16	with	with	IN
7350	535	17	Oyster	Oyster	NNP
7350	535	18	Stew	Stew	NNP
7350	535	19	,	,	,
7350	535	20	Oyster	Oyster	NNP
7350	535	21	Crackers	cracker	NNS
7350	535	22	are	be	VBP
7350	535	23	the	the	DT
7350	535	24	proper	proper	JJ
7350	535	25	thing	thing	NN
7350	535	26	.	.	.
7350	536	1	Soup	soup	NN
7350	536	2	garnishings	garnishing	NNS
7350	536	3	(	(	-LRB-
7350	536	4	clear	clear	JJ
7350	536	5	soup	soup	NN
7350	536	6	)	)	-RRB-
7350	536	7	include	include	VBP
7350	536	8	:	:	:
7350	536	9	Shredded	shredded	JJ
7350	536	10	Sprouts	Sprouts	NNP
7350	536	11	,	,	,
7350	536	12	Boiled	Boiled	NNP
7350	536	13	Macaroni	Macaroni	NNP
7350	536	14	cut	cut	VBD
7350	536	15	in	in	IN
7350	536	16	rings	ring	NNS
7350	536	17	,	,	,
7350	536	18	Noodles	Noodles	NNP
7350	536	19	,	,	,
7350	536	20	Lemon	Lemon	NNP
7350	536	21	Slices	Slices	NNPS
7350	536	22	,	,	,
7350	536	23	Italian	Italian	NNP
7350	536	24	Pastes	Pastes	NNPS
7350	536	25	and	and	CC
7350	536	26	Grated	Grated	NNP
7350	536	27	Parmesan	Parmesan	NNP
7350	536	28	Cheese	Cheese	NNP
7350	536	29	,	,	,
7350	536	30	and	and	CC
7350	536	31	Sliced	Sliced	NNP
7350	536	32	Cooked	Cooked	NNP
7350	536	33	Chestnuts	Chestnuts	NNPS
7350	536	34	and	and	CC
7350	536	35	Royal	Royal	NNP
7350	536	36	Custard	Custard	NNP
7350	536	37	.	.	.
7350	537	1	Radishes	Radishes	NNP
7350	537	2	,	,	,
7350	537	3	Celery	Celery	NNP
7350	537	4	and	and	CC
7350	537	5	Olives	Olives	NNPS
7350	537	6	are	be	VBP
7350	537	7	served	serve	VBN
7350	537	8	_	_	NNP
7350	537	9	after	after	IN
7350	537	10	_	_	NNP
7350	537	11	the	the	DT
7350	537	12	soup	soup	NN
7350	537	13	.	.	.
7350	538	1	HORS	hors	VB
7350	538	2	D'OEVRES	D'OEVRES	NNP
7350	538	3	Cocktails	cocktail	NNS
7350	538	4	or	or	CC
7350	538	5	Canapes	Canapes	NNPS
7350	538	6	beginning	begin	VBG
7350	538	7	a	a	DT
7350	538	8	dinner	dinner	NN
7350	538	9	call	call	NN
7350	538	10	for	for	IN
7350	538	11	plain	plain	JJ
7350	538	12	sandwiches	sandwich	NNS
7350	538	13	or	or	CC
7350	538	14	wafers	wafer	NNS
7350	538	15	.	.	.
7350	539	1	When	when	WRB
7350	539	2	Oysters	oyster	NNS
7350	539	3	or	or	CC
7350	539	4	Clams	Clams	NNPS
7350	539	5	(	(	-LRB-
7350	539	6	or	or	CC
7350	539	7	any	any	DT
7350	539	8	seafood	seafood	NN
7350	539	9	cocktails	cocktail	NNS
7350	539	10	)	)	-RRB-
7350	539	11	are	be	VBP
7350	539	12	served	serve	VBN
7350	539	13	,	,	,
7350	539	14	Graham	Graham	NNP
7350	539	15	or	or	CC
7350	539	16	Brown	Brown	NNP
7350	539	17	Bread	Bread	NNP
7350	539	18	Sandwiches	Sandwiches	NNPS
7350	539	19	are	be	VBP
7350	539	20	grateful	grateful	JJ
7350	539	21	.	.	.
7350	540	1	With	with	IN
7350	540	2	oysters	oyster	NNS
7350	540	3	served	serve	VBD
7350	540	4	raw	raw	JJ
7350	540	5	on	on	IN
7350	540	6	shell	shell	NNP
7350	540	7	,	,	,
7350	540	8	a	a	DT
7350	540	9	Horseradish	Horseradish	NNP
7350	540	10	Sandwich	Sandwich	NNP
7350	540	11	is	be	VBZ
7350	540	12	proper	proper	JJ
7350	540	13	.	.	.
7350	541	1	Tabasco	Tabasco	NNP
7350	541	2	,	,	,
7350	541	3	Grated	Grated	NNP
7350	541	4	Horseradish	Horseradish	NNP
7350	541	5	,	,	,
7350	541	6	Catsup	Catsup	NNP
7350	541	7	,	,	,
7350	541	8	Cayenne	Cayenne	NNP
7350	541	9	,	,	,
7350	541	10	or	or	CC
7350	541	11	Cocktail	Cocktail	NNP
7350	541	12	Sauce	Sauce	NNP
7350	541	13	are	be	VBP
7350	541	14	in	in	IN
7350	541	15	order	order	NN
7350	541	16	for	for	IN
7350	541	17	oysters	oyster	NNS
7350	541	18	or	or	CC
7350	541	19	clams	clam	NNS
7350	541	20	,	,	,
7350	541	21	and	and	CC
7350	541	22	a	a	DT
7350	541	23	half	half	NN
7350	541	24	lemon	lemon	NN
7350	541	25	should	should	MD
7350	541	26	_	_	NNP
7350	541	27	always	always	RB
7350	541	28	_	_	NNP
7350	541	29	be	be	VB
7350	541	30	laid	lay	VBN
7350	541	31	on	on	IN
7350	541	32	the	the	DT
7350	541	33	oyster	oyster	JJ
7350	541	34	plate	plate	NN
7350	541	35	.	.	.
7350	542	1	FISH	FISH	NNS
7350	542	2	Fish	fish	NN
7350	542	3	flavoring	flavoring	NN
7350	542	4	's	's	POS
7350	542	5	include	include	VBP
7350	542	6	Lemon	Lemon	NNP
7350	542	7	Juice	Juice	NNP
7350	542	8	(	(	-LRB-
7350	542	9	lemon	lemon	NN
7350	542	10	sliced	slice	VBN
7350	542	11	with	with	IN
7350	542	12	or	or	CC
7350	542	13	without	without	IN
7350	542	14	the	the	DT
7350	542	15	rind	rind	NN
7350	542	16	,	,	,
7350	542	17	or	or	CC
7350	542	18	served	serve	VBD
7350	542	19	in	in	IN
7350	542	20	quarters	quarter	NNS
7350	542	21	or	or	CC
7350	542	22	halves	half	NNS
7350	542	23	)	)	-RRB-
7350	542	24	or	or	CC
7350	542	25	Tarragon	Tarragon	NNP
7350	542	26	Vinegar	Vinegar	NNP
7350	542	27	.	.	.
7350	543	1	Sauce	sauce	NN
7350	543	2	Tartare	Tartare	NNP
7350	543	3	is	be	VBZ
7350	543	4	always	always	RB
7350	543	5	appropriate	appropriate	JJ
7350	543	6	for	for	IN
7350	543	7	fried	fried	JJ
7350	543	8	fish	fish	NN
7350	543	9	.	.	.
7350	544	1	Broiled	broil	VBN
7350	544	2	Halibut	Halibut	NNP
7350	544	3	or	or	CC
7350	544	4	Pompano	Pompano	NNP
7350	544	5	gain	gain	VBP
7350	544	6	by	by	IN
7350	544	7	a	a	DT
7350	544	8	Sauce	Sauce	NNP
7350	544	9	Hollandaise	Hollandaise	NNP
7350	544	10	.	.	.
7350	545	1	With	with	IN
7350	545	2	Baked	Baked	NNP
7350	545	3	or	or	CC
7350	545	4	Broiled	Broiled	NNP
7350	545	5	Shad	Shad	NNP
7350	545	6	Cucumber	Cucumber	NNP
7350	545	7	Cream	Cream	NNP
7350	545	8	Sauce	Sauce	NNP
7350	545	9	is	be	VBZ
7350	545	10	in	in	IN
7350	545	11	order	order	NN
7350	545	12	.	.	.
7350	546	1	Broiled	broil	VBN
7350	546	2	fish	fish	NN
7350	546	3	in	in	IN
7350	546	4	general	general	JJ
7350	546	5	should	should	MD
7350	546	6	be	be	VB
7350	546	7	mated	mate	VBN
7350	546	8	with	with	IN
7350	546	9	rich	rich	JJ
7350	546	10	,	,	,
7350	546	11	heavy	heavy	JJ
7350	546	12	sauces	sauce	NNS
7350	546	13	,	,	,
7350	546	14	and	and	CC
7350	546	15	may	may	MD
7350	546	16	be	be	VB
7350	546	17	accompanied	accompany	VBN
7350	546	18	by	by	IN
7350	546	19	Boiled	Boiled	NNP
7350	546	20	Potato	Potato	NNP
7350	546	21	Balls	Balls	NNPS
7350	546	22	,	,	,
7350	546	23	and	and	CC
7350	546	24	Maitre	Maitre	NNP
7350	546	25	d'Hotel	d'Hotel	NNP
7350	546	26	butter	butter	NN
7350	546	27	.	.	.
7350	547	1	When	when	WRB
7350	547	2	Halibut	Halibut	NNP
7350	547	3	or	or	CC
7350	547	4	Flounder	Flounder	NNP
7350	547	5	are	be	VBP
7350	547	6	steamed	steamed	JJ
7350	547	7	or	or	CC
7350	547	8	baked	bake	VBN
7350	547	9	in	in	IN
7350	547	10	fillets	fillet	NNS
7350	547	11	,	,	,
7350	547	12	they	-PRON-	PRP
7350	547	13	call	call	VBP
7350	547	14	for	for	IN
7350	547	15	a	a	DT
7350	547	16	piquantly	piquantly	RB
7350	547	17	flavored	flavor	VBN
7350	547	18	sauce	sauce	NN
7350	547	19	:	:	:
7350	547	20	Caper	Caper	NNP
7350	547	21	,	,	,
7350	547	22	Brown	Brown	NNP
7350	547	23	Tomato	Tomato	NNP
7350	547	24	,	,	,
7350	547	25	Shrimp	Shrimp	NNP
7350	547	26	or	or	CC
7350	547	27	Lobster	Lobster	NNP
7350	547	28	.	.	.
7350	548	1	Drawn	Drawn	NNP
7350	548	2	Butter	Butter	NNP
7350	548	3	Sauce	Sauce	NNP
7350	548	4	,	,	,
7350	548	5	Caper	Caper	NNP
7350	548	6	or	or	CC
7350	548	7	Hollandaise	Hollandaise	NNP
7350	548	8	Sauce	Sauce	NNP
7350	548	9	,	,	,
7350	548	10	are	be	VBP
7350	548	11	best	good	JJS
7350	548	12	with	with	IN
7350	548	13	Boiled	Boiled	NNP
7350	548	14	Hot	Hot	NNP
7350	548	15	Salmon	Salmon	NNP
7350	548	16	;	;	:
7350	548	17	Green	Green	NNP
7350	548	18	Mayonnaise	Mayonnaise	NNP
7350	548	19	,	,	,
7350	548	20	Vinaigrette	Vinaigrette	NNP
7350	548	21	or	or	CC
7350	548	22	Sauce	Sauce	NNP
7350	548	23	Tartare	tartare	VBP
7350	548	24	with	with	IN
7350	548	25	Cold	Cold	NNP
7350	548	26	Boiled	Boiled	NNP
7350	548	27	Salmon	Salmon	NNP
7350	548	28	.	.	.
7350	549	1	Vegetables	vegetable	NNS
7350	549	2	do	do	VBP
7350	549	3	not	not	RB
7350	549	4	properly	properly	RB
7350	549	5	accompany	accompany	VB
7350	549	6	fish	fish	NN
7350	549	7	in	in	IN
7350	549	8	a	a	DT
7350	549	9	dinner	dinner	NN
7350	549	10	of	of	IN
7350	549	11	many	many	JJ
7350	549	12	courses	course	NNS
7350	549	13	.	.	.
7350	550	1	Yet	yet	CC
7350	550	2	broiled	broil	VBN
7350	550	3	fish	fish	NN
7350	550	4	may	may	MD
7350	550	5	be	be	VB
7350	550	6	served	serve	VBN
7350	550	7	with	with	IN
7350	550	8	Corn	Corn	NNP
7350	550	9	and	and	CC
7350	550	10	Shell	Shell	NNP
7350	550	11	Beans	Beans	NNPS
7350	550	12	;	;	:
7350	550	13	white	white	JJ
7350	550	14	fish	fish	NN
7350	550	15	of	of	IN
7350	550	16	various	various	JJ
7350	550	17	sorts	sort	NNS
7350	550	18	with	with	IN
7350	550	19	Tomatoes	Tomatoes	NNP
7350	550	20	,	,	,
7350	550	21	stuffed	stuff	VBD
7350	550	22	or	or	CC
7350	550	23	fried	fry	VBN
7350	550	24	;	;	:
7350	550	25	and	and	CC
7350	550	26	Salmon	Salmon	NNP
7350	550	27	with	with	IN
7350	550	28	Peas	Peas	NNP
7350	550	29	.	.	.
7350	551	1	ENTREES	entrees	RB
7350	551	2	Every	every	DT
7350	551	3	entree	entree	NN
7350	551	4	should	should	MD
7350	551	5	have	have	VB
7350	551	6	the	the	DT
7350	551	7	sauce	sauce	NN
7350	551	8	which	which	WDT
7350	551	9	properly	properly	RB
7350	551	10	befits	befit	VBZ
7350	551	11	it	-PRON-	PRP
7350	551	12	.	.	.
7350	552	1	Patties	patty	NNS
7350	552	2	,	,	,
7350	552	3	however	however	RB
7350	552	4	,	,	,
7350	552	5	are	be	VBP
7350	552	6	not	not	RB
7350	552	7	served	serve	VBN
7350	552	8	with	with	IN
7350	552	9	the	the	DT
7350	552	10	rolls	roll	NNS
7350	552	11	which	which	WDT
7350	552	12	accompany	accompany	VBP
7350	552	13	other	other	JJ
7350	552	14	entrees	entree	NNS
7350	552	15	,	,	,
7350	552	16	their	-PRON-	PRP$
7350	552	17	pastry	pastry	NN
7350	552	18	taking	take	VBG
7350	552	19	its	-PRON-	PRP$
7350	552	20	place	place	NN
7350	552	21	.	.	.
7350	553	1	A	a	DT
7350	553	2	Puree	Puree	NNP
7350	553	3	of	of	IN
7350	553	4	Peas	Peas	NNP
7350	553	5	may	may	MD
7350	553	6	be	be	VB
7350	553	7	offered	offer	VBN
7350	553	8	with	with	IN
7350	553	9	meat	meat	NN
7350	553	10	croquettes	croquette	NNS
7350	553	11	.	.	.
7350	554	1	SALADS	SALADS	NNP
7350	554	2	For	for	IN
7350	554	3	simply	simply	RB
7350	554	4	dressed	dress	VBN
7350	554	5	salads	salad	NNS
7350	554	6	Cheese	Cheese	NNP
7350	554	7	Balls	Balls	NNPS
7350	554	8	or	or	CC
7350	554	9	croquettes	croquette	NNS
7350	554	10	are	be	VBP
7350	554	11	appropriate	appropriate	JJ
7350	554	12	.	.	.
7350	555	1	Fruit	fruit	NN
7350	555	2	salads	salad	NNS
7350	555	3	require	require	VBP
7350	555	4	thin	thin	JJ
7350	555	5	,	,	,
7350	555	6	unsugared	unsugared	JJ
7350	555	7	crackers	cracker	NNS
7350	555	8	--	--	:
7350	555	9	they	-PRON-	PRP
7350	555	10	may	may	MD
7350	555	11	be	be	VB
7350	555	12	served	serve	VBN
7350	555	13	hot	hot	JJ
7350	555	14	,	,	,
7350	555	15	sprinkled	sprinkle	VBN
7350	555	16	with	with	IN
7350	555	17	mild	mild	JJ
7350	555	18	paprika	paprika	NNS
7350	555	19	over	over	IN
7350	555	20	butter	butter	NN
7350	555	21	.	.	.
7350	556	1	Anything	anything	NN
7350	556	2	of	of	IN
7350	556	3	the	the	DT
7350	556	4	sort	sort	NN
7350	556	5	served	serve	VBD
7350	556	6	with	with	IN
7350	556	7	a	a	DT
7350	556	8	salad	salad	NN
7350	556	9	is	be	VBZ
7350	556	10	merely	merely	RB
7350	556	11	served	serve	VBN
7350	556	12	to	to	IN
7350	556	13	_	_	NNP
7350	556	14	bring	bring	VB
7350	556	15	out	out	RP
7350	556	16	_	_	IN
7350	556	17	its	-PRON-	PRP$
7350	556	18	flavor	flavor	NN
7350	556	19	,	,	,
7350	556	20	not	not	RB
7350	556	21	to	to	TO
7350	556	22	destroy	destroy	VB
7350	556	23	it	-PRON-	PRP
7350	556	24	!	!	.
7350	557	1	DESSERTS	DESSERTS	NNP
7350	557	2	When	when	WRB
7350	557	3	the	the	DT
7350	557	4	dinner	dinner	NN
7350	557	5	is	be	VBZ
7350	557	6	a	a	DT
7350	557	7	heavy	heavy	JJ
7350	557	8	or	or	CC
7350	557	9	elaborate	elaborate	JJ
7350	557	10	one	one	CD
7350	557	11	the	the	DT
7350	557	12	heavy	heavy	JJ
7350	557	13	pudding	pudding	NN
7350	557	14	with	with	IN
7350	557	15	a	a	DT
7350	557	16	rich	rich	JJ
7350	557	17	sauce	sauce	NN
7350	557	18	is	be	VBZ
7350	557	19	distinctly	distinctly	RB
7350	557	20	out	out	IN
7350	557	21	of	of	IN
7350	557	22	keeping	keep	VBG
7350	557	23	.	.	.
7350	558	1	Frappeed	frappeed	NN
7350	558	2	or	or	CC
7350	558	3	cold	cold	JJ
7350	558	4	desserts	dessert	NNS
7350	558	5	are	be	VBP
7350	558	6	the	the	DT
7350	558	7	proper	proper	JJ
7350	558	8	thing	thing	NN
7350	558	9	,	,	,
7350	558	10	served	serve	VBD
7350	558	11	together	together	RB
7350	558	12	with	with	IN
7350	558	13	small	small	JJ
7350	558	14	wafers	wafer	NNS
7350	558	15	or	or	CC
7350	558	16	cakes	cake	NNS
7350	558	17	.	.	.
7350	559	1	At	at	IN
7350	559	2	less	less	JJR
7350	559	3	formal	formal	JJ
7350	559	4	dinners	dinner	NNS
7350	559	5	the	the	DT
7350	559	6	sweet	sweet	JJ
7350	559	7	dessert	dessert	NN
7350	559	8	may	may	MD
7350	559	9	be	be	VB
7350	559	10	omitted	omit	VBN
7350	559	11	,	,	,
7350	559	12	and	and	CC
7350	559	13	cheese	cheese	NN
7350	559	14	and	and	CC
7350	559	15	hard	hard	JJ
7350	559	16	crackers	cracker	NNS
7350	559	17	,	,	,
7350	559	18	a	a	DT
7350	559	19	fruit	fruit	NN
7350	559	20	salad	salad	NN
7350	559	21	,	,	,
7350	559	22	or	or	CC
7350	559	23	toasted	toasted	JJ
7350	559	24	wafers	wafer	NNS
7350	559	25	and	and	CC
7350	559	26	coffee	coffee	NN
7350	559	27	may	may	MD
7350	559	28	be	be	VB
7350	559	29	substituted	substitute	VBN
7350	559	30	.	.	.
7350	560	1	THE	the	DT
7350	560	2	ROASTS	roast	NNS
7350	560	3	Under	under	IN
7350	560	4	this	this	DT
7350	560	5	head	head	NN
7350	560	6	we	-PRON-	PRP
7350	560	7	will	will	MD
7350	560	8	list	list	VB
7350	560	9	for	for	IN
7350	560	10	the	the	DT
7350	560	11	reader	reader	NN
7350	560	12	's	's	POS
7350	560	13	convenience	convenience	NN
7350	560	14	a	a	DT
7350	560	15	grouping	grouping	NN
7350	560	16	of	of	IN
7350	560	17	roasts	roast	NNS
7350	560	18	,	,	,
7350	560	19	together	together	RB
7350	560	20	with	with	IN
7350	560	21	the	the	DT
7350	560	22	sauces	sauce	NNS
7350	560	23	and	and	CC
7350	560	24	vegetables	vegetable	NNS
7350	560	25	with	with	IN
7350	560	26	which	which	WDT
7350	560	27	they	-PRON-	PRP
7350	560	28	may	may	MD
7350	560	29	be	be	VB
7350	560	30	combined	combine	VBN
7350	560	31	for	for	IN
7350	560	32	menu	menu	NN
7350	560	33	purposes	purpose	NNS
7350	560	34	in	in	IN
7350	560	35	a	a	DT
7350	560	36	natural	natural	JJ
7350	560	37	and	and	CC
7350	560	38	satisfactory	satisfactory	JJ
7350	560	39	manner	manner	NN
7350	560	40	.	.	.
7350	561	1	_	_	NNP
7350	561	2	Beefsteak	Beefsteak	NNP
7350	561	3	and	and	CC
7350	561	4	Roast	Roast	NNP
7350	561	5	Beef	Beef	NNP
7350	561	6	:	:	:
7350	561	7	_	_	NNP
7350	561	8	As	as	IN
7350	561	9	sauces	sauce	NNS
7350	561	10	,	,	,
7350	561	11	Mushroom	Mushroom	NNP
7350	561	12	Sauce	Sauce	NNP
7350	561	13	is	be	VBZ
7350	561	14	appropriate	appropriate	JJ
7350	561	15	for	for	IN
7350	561	16	both	both	DT
7350	561	17	;	;	:
7350	561	18	then	then	RB
7350	561	19	for	for	IN
7350	561	20	Beefsteak	Beefsteak	NNP
7350	561	21	we	-PRON-	PRP
7350	561	22	have	have	VBP
7350	561	23	Sauce	Sauce	NNP
7350	561	24	Bearnaise	Bearnaise	NNP
7350	561	25	,	,	,
7350	561	26	and	and	CC
7350	561	27	Maitre	Maitre	NNP
7350	561	28	d'Hotel	d'Hotel	NNP
7350	561	29	Butter	Butter	NNP
7350	561	30	;	;	:
7350	561	31	for	for	IN
7350	561	32	the	the	DT
7350	561	33	Roast	Roast	NNP
7350	561	34	Beef	Beef	NNP
7350	561	35	,	,	,
7350	561	36	Horseradish	Horseradish	NNP
7350	561	37	Sauce	Sauce	NNP
7350	561	38	,	,	,
7350	561	39	Banana	Banana	NNP
7350	561	40	Sauce	Sauce	NNP
7350	561	41	and	and	CC
7350	561	42	as	as	IN
7350	561	43	an	an	DT
7350	561	44	accompanying	accompanying	JJ
7350	561	45	dish	dish	NN
7350	561	46	,	,	,
7350	561	47	Yorkshire	Yorkshire	NNP
7350	561	48	Pudding	Pudding	NNP
7350	561	49	.	.	.
7350	562	1	Accompanying	accompany	VBG
7350	562	2	vegetables	vegetable	NNS
7350	562	3	for	for	IN
7350	562	4	both	both	DT
7350	562	5	include	include	VBP
7350	562	6	:	:	:
7350	562	7	Potatoes	potato	NNS
7350	562	8	,	,	,
7350	562	9	white	white	JJ
7350	562	10	and	and	CC
7350	562	11	sweet	sweet	JJ
7350	562	12	,	,	,
7350	562	13	Lima	Lima	NNP
7350	562	14	and	and	CC
7350	562	15	String	String	NNP
7350	562	16	Beans	Beans	NNPS
7350	562	17	,	,	,
7350	562	18	Macaroni	Macaroni	NNP
7350	562	19	,	,	,
7350	562	20	Corn	Corn	NNP
7350	562	21	,	,	,
7350	562	22	Peas	Peas	NNP
7350	562	23	,	,	,
7350	562	24	Spinach	Spinach	NNP
7350	562	25	and	and	CC
7350	562	26	Onions	Onions	NNPS
7350	562	27	,	,	,
7350	562	28	Eggplant	Eggplant	NNP
7350	562	29	and	and	CC
7350	562	30	Squash	Squash	NNP
7350	562	31	,	,	,
7350	562	32	Brussels	Brussels	NNP
7350	562	33	Sprouts	Sprouts	NNP
7350	562	34	,	,	,
7350	562	35	Cauliflower	Cauliflower	NNP
7350	562	36	and	and	CC
7350	562	37	Tomatoes	Tomatoes	NNPS
7350	562	38	.	.	.
7350	563	1	_	_	NNP
7350	563	2	Boiled	Boiled	NNP
7350	563	3	Beef	Beef	NNP
7350	563	4	_	_	NNP
7350	563	5	:	:	:
7350	563	6	Horseradish	Horseradish	NNP
7350	563	7	Sauce	Sauce	NNP
7350	563	8	is	be	VBZ
7350	563	9	the	the	DT
7350	563	10	preferred	prefer	VBN
7350	563	11	one	one	CD
7350	563	12	,	,	,
7350	563	13	and	and	CC
7350	563	14	Dumplings	Dumplings	NNPS
7350	563	15	may	may	MD
7350	563	16	accompany	accompany	VB
7350	563	17	it	-PRON-	PRP
7350	563	18	.	.	.
7350	564	1	Potatoes	potato	NNS
7350	564	2	(	(	-LRB-
7350	564	3	white	white	JJ
7350	564	4	)	)	-RRB-
7350	564	5	,	,	,
7350	564	6	Parsnips	Parsnips	NNP
7350	564	7	,	,	,
7350	564	8	Turnips	Turnips	NNPS
7350	564	9	,	,	,
7350	564	10	Carrots	carrot	NNS
7350	564	11	are	be	VBP
7350	564	12	the	the	DT
7350	564	13	first	first	JJ
7350	564	14	concomitants	concomitant	NNS
7350	564	15	.	.	.
7350	565	1	_	_	NNP
7350	565	2	Corned	Corned	NNP
7350	565	3	Beef	Beef	NNP
7350	565	4	_	_	NNP
7350	565	5	:	:	:
7350	565	6	Plain	Plain	NNP
7350	565	7	Boiled	Boiled	NNP
7350	565	8	Potatoes	Potatoes	NNPS
7350	565	9	and	and	CC
7350	565	10	Cabbage	Cabbage	NNP
7350	565	11	are	be	VBP
7350	565	12	the	the	DT
7350	565	13	first	first	JJ
7350	565	14	concomitants	concomitant	NNS
7350	565	15	.	.	.
7350	566	1	Spinach	spinach	NN
7350	566	2	or	or	CC
7350	566	3	Dandelion	Dandelion	NNP
7350	566	4	Greens	Greens	NNP
7350	566	5	,	,	,
7350	566	6	Parsnips	Parsnips	NNP
7350	566	7	,	,	,
7350	566	8	Beets	Beets	NNPS
7350	566	9	,	,	,
7350	566	10	Turnips	Turnips	NNPS
7350	566	11	and	and	CC
7350	566	12	Carrots	Carrots	NNPS
7350	566	13	are	be	VBP
7350	566	14	also	also	RB
7350	566	15	indicated	indicate	VBN
7350	566	16	.	.	.
7350	567	1	_	_	NNP
7350	567	2	Roast	Roast	NNP
7350	567	3	Lamb	Lamb	NNP
7350	567	4	_	_	NNP
7350	567	5	:	:	:
7350	567	6	May	May	MD
7350	567	7	be	be	VB
7350	567	8	accompanied	accompany	VBN
7350	567	9	by	by	IN
7350	567	10	Banana	Banana	NNP
7350	567	11	Croquettes	Croquettes	NNPS
7350	567	12	or	or	CC
7350	567	13	Bananas	Bananas	NNP
7350	567	14	baked	bake	VBD
7350	567	15	,	,	,
7350	567	16	by	by	IN
7350	567	17	Currant	Currant	NNP
7350	567	18	Jelly	Jelly	NNP
7350	567	19	,	,	,
7350	567	20	Mint	Mint	NNP
7350	567	21	Sauce	Sauce	NNP
7350	567	22	,	,	,
7350	567	23	Mint	Mint	NNP
7350	567	24	Jelly	Jelly	NNP
7350	567	25	or	or	CC
7350	567	26	Mint	Mint	NNP
7350	567	27	Sherbet	Sherbet	NNP
7350	567	28	.	.	.
7350	568	1	In	in	IN
7350	568	2	addition	addition	NN
7350	568	3	to	to	IN
7350	568	4	most	most	JJS
7350	568	5	of	of	IN
7350	568	6	the	the	DT
7350	568	7	vegetables	vegetable	NNS
7350	568	8	already	already	RB
7350	568	9	listed	list	VBN
7350	568	10	,	,	,
7350	568	11	Asparagus	Asparagus	NNP
7350	568	12	,	,	,
7350	568	13	and	and	CC
7350	568	14	Jerusalem	Jerusalem	NNP
7350	568	15	Artichokes	Artichokes	NNP
7350	568	16	are	be	VBP
7350	568	17	in	in	IN
7350	568	18	order	order	NN
7350	568	19	,	,	,
7350	568	20	and	and	CC
7350	568	21	Cauliflower	Cauliflower	NNP
7350	568	22	may	may	MD
7350	568	23	be	be	VB
7350	568	24	served	serve	VBN
7350	568	25	with	with	IN
7350	568	26	Cream	Cream	NNP
7350	568	27	Sauce	Sauce	NNP
7350	568	28	or	or	CC
7350	568	29	_	_	NNP
7350	568	30	au	au	NNP
7350	568	31	gratin	gratin	NNP
7350	568	32	_	_	NNP
7350	568	33	.	.	.
7350	569	1	_	_	NNP
7350	569	2	Lamb	Lamb	NNP
7350	569	3	Chops	Chops	NNPS
7350	569	4	Broiled	broil	VBN
7350	569	5	_	_	NNP
7350	569	6	:	:	:
7350	569	7	Potatoes	potato	NNS
7350	569	8	in	in	IN
7350	569	9	any	any	DT
7350	569	10	form	form	NN
7350	569	11	desired	desire	VBN
7350	569	12	,	,	,
7350	569	13	Cauliflower	Cauliflower	NNP
7350	569	14	or	or	CC
7350	569	15	Brussels	Brussels	NNP
7350	569	16	Sprouts	Sprouts	NNPS
7350	569	17	,	,	,
7350	569	18	and	and	CC
7350	569	19	practically	practically	RB
7350	569	20	any	any	DT
7350	569	21	green	green	JJ
7350	569	22	vegetables	vegetable	NNS
7350	569	23	,	,	,
7350	569	24	_	_	NNP
7350	569	25	but	but	CC
7350	569	26	piquantly	piquantly	RB
7350	569	27	served	serve	VBD
7350	569	28	_	_	NNP
7350	569	29	,	,	,
7350	569	30	are	be	VBP
7350	569	31	in	in	IN
7350	569	32	order	order	NN
7350	569	33	.	.	.
7350	570	1	_	_	NNP
7350	570	2	Boiled	Boiled	NNP
7350	570	3	Lamb	Lamb	NNP
7350	570	4	and	and	CC
7350	570	5	Mutton	Mutton	NNP
7350	570	6	_	_	NNP
7350	570	7	:	:	:
7350	570	8	Caper	Caper	NNP
7350	570	9	Sauce	Sauce	NNP
7350	570	10	and	and	CC
7350	570	11	accompanying	accompany	VBG
7350	570	12	Dumplings	dumpling	NNS
7350	570	13	are	be	VBP
7350	570	14	in	in	IN
7350	570	15	order	order	NN
7350	570	16	for	for	IN
7350	570	17	both	both	DT
7350	570	18	.	.	.
7350	571	1	Potatoes	potato	NNS
7350	571	2	(	(	-LRB-
7350	571	3	white	white	JJ
7350	571	4	)	)	-RRB-
7350	571	5	Carrots	carrot	NNS
7350	571	6	,	,	,
7350	571	7	Turnips	Turnips	NNPS
7350	571	8	and	and	CC
7350	571	9	Parsnips	Parsnips	NNPS
7350	571	10	are	be	VBP
7350	571	11	the	the	DT
7350	571	12	vegetables	vegetable	NNS
7350	571	13	.	.	.
7350	572	1	_	_	NNP
7350	572	2	Saddle	Saddle	NNP
7350	572	3	of	of	IN
7350	572	4	Mutton	Mutton	NNP
7350	572	5	_	_	NNP
7350	572	6	:	:	:
7350	572	7	Takes	take	VBZ
7350	572	8	all	all	DT
7350	572	9	vegetables	vegetable	NNS
7350	572	10	served	serve	VBN
7350	572	11	with	with	IN
7350	572	12	Lamb	Lamb	NNP
7350	572	13	.	.	.
7350	573	1	It	-PRON-	PRP
7350	573	2	should	should	MD
7350	573	3	be	be	VB
7350	573	4	served	serve	VBN
7350	573	5	with	with	IN
7350	573	6	Currant	Currant	NNP
7350	573	7	Jelly	Jelly	NNP
7350	573	8	or	or	CC
7350	573	9	Mint	Mint	NNP
7350	573	10	Sauce	Sauce	NNP
7350	573	11	and	and	CC
7350	573	12	,	,	,
7350	573	13	aside	aside	RB
7350	573	14	from	from	IN
7350	573	15	Asparagus	Asparagus	NNP
7350	573	16	,	,	,
7350	573	17	Spinach	Spinach	NNP
7350	573	18	,	,	,
7350	573	19	French	French	NNP
7350	573	20	Peas	Peas	NNPS
7350	573	21	and	and	CC
7350	573	22	String	String	NNP
7350	573	23	Beans	Beans	NNPS
7350	573	24	,	,	,
7350	573	25	may	may	MD
7350	573	26	be	be	VB
7350	573	27	accompanied	accompany	VBN
7350	573	28	by	by	IN
7350	573	29	Fried	Fried	NNP
7350	573	30	Rice	Rice	NNP
7350	573	31	Balls	Balls	NNPS
7350	573	32	or	or	CC
7350	573	33	Rice	Rice	NNP
7350	573	34	Croquettes	Croquettes	NNPS
7350	573	35	.	.	.
7350	574	1	_	_	NNP
7350	574	2	Fowl	Fowl	NNP
7350	574	3	in	in	IN
7350	574	4	General	General	NNP
7350	574	5	and	and	CC
7350	574	6	Chicken	Chicken	NNP
7350	574	7	_	_	NNP
7350	574	8	:	:	:
7350	574	9	These	these	DT
7350	574	10	take	take	VBP
7350	574	11	Cranberry	Cranberry	NNP
7350	574	12	Jelly	Jelly	NNP
7350	574	13	and	and	CC
7350	574	14	Sauce	Sauce	NNP
7350	574	15	,	,	,
7350	574	16	also	also	RB
7350	574	17	Chestnut	Chestnut	NNP
7350	574	18	,	,	,
7350	574	19	Mushroom	Mushroom	NNP
7350	574	20	,	,	,
7350	574	21	Oysters	Oysters	NNPS
7350	574	22	,	,	,
7350	574	23	Celery	Celery	NNP
7350	574	24	and	and	CC
7350	574	25	Curry	Curry	NNP
7350	574	26	Sauce	Sauce	NNP
7350	574	27	,	,	,
7350	574	28	and	and	CC
7350	574	29	fresh	fresh	JJ
7350	574	30	Celery	celery	NN
7350	574	31	.	.	.
7350	575	1	Glazed	Glazed	NNP
7350	575	2	Sweet	Sweet	NNP
7350	575	3	Potatoes	Potatoes	NNPS
7350	575	4	,	,	,
7350	575	5	Corn	Corn	NNP
7350	575	6	Fritters	Fritters	NNPS
7350	575	7	,	,	,
7350	575	8	Croquettes	Croquettes	NNP
7350	575	9	(	(	-LRB-
7350	575	10	Rice	Rice	NNP
7350	575	11	,	,	,
7350	575	12	Chestnut	Chestnut	NNP
7350	575	13	,	,	,
7350	575	14	Hominy	Hominy	NNP
7350	575	15	)	)	-RRB-
7350	575	16	,	,	,
7350	575	17	all	all	DT
7350	575	18	fresh	fresh	JJ
7350	575	19	summer	summer	NN
7350	575	20	vegetables	vegetable	NNS
7350	575	21	,	,	,
7350	575	22	including	include	VBG
7350	575	23	String	String	NNP
7350	575	24	and	and	CC
7350	575	25	Lima	Lima	NNP
7350	575	26	Beans	Beans	NNPS
7350	575	27	,	,	,
7350	575	28	Mushrooms	Mushrooms	NNPS
7350	575	29	,	,	,
7350	575	30	Onions	Onions	NNPS
7350	575	31	and	and	CC
7350	575	32	Squash	Squash	NNP
7350	575	33	are	be	VBP
7350	575	34	in	in	IN
7350	575	35	order	order	NN
7350	575	36	with	with	IN
7350	575	37	fowl	fowl	NN
7350	575	38	.	.	.
7350	576	1	_	_	NNP
7350	576	2	Roast	Roast	NNP
7350	576	3	Turkey	Turkey	NNP
7350	576	4	_	_	NNP
7350	576	5	:	:	:
7350	576	6	Here	here	RB
7350	576	7	,	,	,
7350	576	8	while	while	IN
7350	576	9	we	-PRON-	PRP
7350	576	10	may	may	MD
7350	576	11	have	have	VB
7350	576	12	Cranberry	Cranberry	NNP
7350	576	13	Sauce	Sauce	NNP
7350	576	14	or	or	CC
7350	576	15	Jelly	Jelly	NNP
7350	576	16	,	,	,
7350	576	17	we	-PRON-	PRP
7350	576	18	_	_	NNP
7350	576	19	must	must	MD
7350	576	20	_	_	NNP
7350	576	21	have	have	VB
7350	576	22	crisp	crisp	JJ
7350	576	23	,	,	,
7350	576	24	fresh	fresh	JJ
7350	576	25	Celery	celery	NN
7350	576	26	.	.	.
7350	577	1	There	there	EX
7350	577	2	is	be	VBZ
7350	577	3	a	a	DT
7350	577	4	choice	choice	NN
7350	577	5	of	of	IN
7350	577	6	stuffings	stuffing	NNS
7350	577	7	--	--	:
7350	577	8	Sausage	Sausage	NNP
7350	577	9	,	,	,
7350	577	10	Chestnut	Chestnut	NNP
7350	577	11	,	,	,
7350	577	12	Oyster	Oyster	NNP
7350	577	13	,	,	,
7350	577	14	Sage	Sage	NNP
7350	577	15	and	and	CC
7350	577	16	Nut	Nut	NNP
7350	577	17	.	.	.
7350	578	1	Potatoes	potato	NNS
7350	578	2	(	(	-LRB-
7350	578	3	white	white	JJ
7350	578	4	and	and	CC
7350	578	5	sweet	sweet	JJ
7350	578	6	)	)	-RRB-
7350	578	7	,	,	,
7350	578	8	Brussels	Brussels	NNP
7350	578	9	Sprouts	Sprouts	NNP
7350	578	10	and	and	CC
7350	578	11	Cauliflower	Cauliflower	NNP
7350	578	12	,	,	,
7350	578	13	Squash	Squash	NNP
7350	578	14	,	,	,
7350	578	15	Turnips	Turnips	NNP
7350	578	16	and	and	CC
7350	578	17	Onions	Onions	NNPS
7350	578	18	are	be	VBP
7350	578	19	the	the	DT
7350	578	20	vegetables	vegetable	NNS
7350	578	21	.	.	.
7350	579	1	_	_	NNP
7350	579	2	Roast	Roast	NNP
7350	579	3	Goose	Goose	NNP
7350	579	4	_	_	NNP
7350	579	5	:	:	:
7350	579	6	The	the	DT
7350	579	7	vegetables	vegetable	NNS
7350	579	8	are	be	VBP
7350	579	9	the	the	DT
7350	579	10	same	same	JJ
7350	579	11	as	as	IN
7350	579	12	for	for	IN
7350	579	13	Roast	Roast	NNP
7350	579	14	Turkey	Turkey	NNP
7350	579	15	,	,	,
7350	579	16	and	and	CC
7350	579	17	Brown	Brown	NNP
7350	579	18	Giblet	Giblet	NNP
7350	579	19	Gravy	Gravy	NNP
7350	579	20	,	,	,
7350	579	21	Apple	Apple	NNP
7350	579	22	Sauce	Sauce	NNP
7350	579	23	and	and	CC
7350	579	24	Celery	Celery	NNP
7350	579	25	are	be	VBP
7350	579	26	accompaniments	accompaniment	NNS
7350	579	27	.	.	.
7350	580	1	The	the	DT
7350	580	2	stuffings	stuffing	NNS
7350	580	3	mentioned	mention	VBN
7350	580	4	for	for	IN
7350	580	5	Turkey	Turkey	NNP
7350	580	6	are	be	VBP
7350	580	7	also	also	RB
7350	580	8	in	in	IN
7350	580	9	order	order	NN
7350	580	10	here	here	RB
7350	580	11	.	.	.
7350	581	1	_	_	NNP
7350	581	2	Duck	Duck	NNP
7350	581	3	(	(	-LRB-
7350	581	4	Domestic	Domestic	NNP
7350	581	5	)	)	-RRB-
7350	581	6	_	_	NNP
7350	581	7	:	:	:
7350	581	8	The	the	DT
7350	581	9	vegetables	vegetable	NNS
7350	581	10	served	serve	VBD
7350	581	11	for	for	IN
7350	581	12	all	all	DT
7350	581	13	fowl	fowl	NN
7350	581	14	,	,	,
7350	581	15	plus	plus	CC
7350	581	16	Fried	Fried	NNP
7350	581	17	Hominy	Hominy	NNP
7350	581	18	if	if	IN
7350	581	19	desired	desire	VBN
7350	581	20	,	,	,
7350	581	21	are	be	VBP
7350	581	22	indicated	indicate	VBN
7350	581	23	.	.	.
7350	582	1	Either	either	CC
7350	582	2	Boiled	Boiled	NNP
7350	582	3	or	or	CC
7350	582	4	Souffled	Souffled	NNP
7350	582	5	Onions	Onions	NNPS
7350	582	6	are	be	VBP
7350	582	7	a	a	DT
7350	582	8	tradition	tradition	NN
7350	582	9	with	with	IN
7350	582	10	duck	duck	NN
7350	582	11	.	.	.
7350	583	1	_	_	NNP
7350	583	2	Duck	Duck	NNP
7350	583	3	(	(	-LRB-
7350	583	4	Game	Game	NNP
7350	583	5	)	)	-RRB-
7350	583	6	_	_	NNP
7350	583	7	:	:	:
7350	583	8	Salads	salad	NNS
7350	583	9	are	be	VBP
7350	583	10	preferred	prefer	VBN
7350	583	11	to	to	IN
7350	583	12	vegetables	vegetable	NNS
7350	583	13	as	as	IN
7350	583	14	an	an	DT
7350	583	15	accompaniment	accompaniment	NN
7350	583	16	for	for	IN
7350	583	17	Wild	Wild	NNP
7350	583	18	Duck	Duck	NNP
7350	583	19	.	.	.
7350	584	1	The	the	DT
7350	584	2	Salad	Salad	NNP
7350	584	3	Greens	Greens	NNP
7350	584	4	--	--	:
7350	584	5	any	any	DT
7350	584	6	salad	salad	NN
7350	584	7	green	green	NN
7350	584	8	may	may	MD
7350	584	9	be	be	VB
7350	584	10	used	use	VBN
7350	584	11	--	--	:
7350	584	12	should	should	MD
7350	584	13	be	be	VB
7350	584	14	dressed	dress	VBN
7350	584	15	in	in	IN
7350	584	16	a	a	DT
7350	584	17	simple	simple	JJ
7350	584	18	manner	manner	NN
7350	584	19	.	.	.
7350	585	1	If	if	IN
7350	585	2	preferred	prefer	VBN
7350	585	3	,	,	,
7350	585	4	Olive	Olive	NNP
7350	585	5	and	and	CC
7350	585	6	Orange	Orange	NNP
7350	585	7	Jellies	Jellies	NNPS
7350	585	8	and	and	CC
7350	585	9	Sauces	Sauces	NNPS
7350	585	10	,	,	,
7350	585	11	and	and	CC
7350	585	12	Currant	Currant	NNP
7350	585	13	and	and	CC
7350	585	14	Plum	Plum	NNP
7350	585	15	Jellies	Jellies	NNPS
7350	585	16	,	,	,
7350	585	17	Orange	Orange	NNP
7350	585	18	and	and	CC
7350	585	19	Cress	Cress	NNP
7350	585	20	or	or	CC
7350	585	21	Orange	Orange	NNP
7350	585	22	and	and	CC
7350	585	23	Walnut	Walnut	NNP
7350	585	24	on	on	IN
7350	585	25	Lettuce	Lettuce	NNP
7350	585	26	may	may	MD
7350	585	27	be	be	VB
7350	585	28	served	serve	VBN
7350	585	29	.	.	.
7350	586	1	_	_	NNP
7350	586	2	Roast	Roast	NNP
7350	586	3	Grouse	Grouse	NNP
7350	586	4	or	or	CC
7350	586	5	Guinea	Guinea	NNP
7350	586	6	Hen	Hen	NNP
7350	586	7	_	_	NNP
7350	586	8	:	:	:
7350	586	9	With	with	IN
7350	586	10	Bread	Bread	NNP
7350	586	11	Sauce	Sauce	NNP
7350	586	12	may	may	MD
7350	586	13	be	be	VB
7350	586	14	served	serve	VBN
7350	586	15	Potatoes	Potatoes	NNP
7350	586	16	(	(	-LRB-
7350	586	17	as	as	IN
7350	586	18	croquettes	croquette	NNS
7350	586	19	or	or	CC
7350	586	20	French	french	JJ
7350	586	21	fried	fry	VBN
7350	586	22	)	)	-RRB-
7350	586	23	,	,	,
7350	586	24	Celery	Celery	NNP
7350	586	25	Croquettes	Croquettes	NNPS
7350	586	26	,	,	,
7350	586	27	String	String	NNP
7350	586	28	Beans	Beans	NNPS
7350	586	29	,	,	,
7350	586	30	Asparagus	Asparagus	NNP
7350	586	31	,	,	,
7350	586	32	and	and	CC
7350	586	33	French	French	NNP
7350	586	34	Peas	Peas	NNPS
7350	586	35	,	,	,
7350	586	36	also	also	RB
7350	586	37	Currant	Currant	NNP
7350	586	38	Jelly	Jelly	NNP
7350	586	39	and	and	CC
7350	586	40	Currant	Currant	NNP
7350	586	41	Jelly	Jelly	NNP
7350	586	42	Sauce	Sauce	NNP
7350	586	43	.	.	.
7350	587	1	_	_	NNP
7350	587	2	Quail	Quail	NNP
7350	587	3	,	,	,
7350	587	4	Roasted	Roasted	NNP
7350	587	5	or	or	CC
7350	587	6	Broiled	broil	VBN
7350	587	7	_	_	NNP
7350	587	8	:	:	:
7350	587	9	Green	green	JJ
7350	587	10	salads	salad	NNS
7350	587	11	in	in	IN
7350	587	12	which	which	WDT
7350	587	13	Orange	Orange	NNP
7350	587	14	dominates	dominate	NNS
7350	587	15	should	should	MD
7350	587	16	accompany	accompany	VB
7350	587	17	this	this	DT
7350	587	18	game	game	NN
7350	587	19	bird	bird	NN
7350	587	20	.	.	.
7350	588	1	Ideal	ideal	JJ
7350	588	2	ways	way	NNS
7350	588	3	of	of	IN
7350	588	4	serving	serve	VBG
7350	588	5	are	be	VBP
7350	588	6	:	:	:
7350	588	7	1	1	LS
7350	588	8	.	.	.
7350	589	1	In	in	IN
7350	589	2	a	a	DT
7350	589	3	nest	nest	NN
7350	589	4	of	of	IN
7350	589	5	Chestnut	Chestnut	NNP
7350	589	6	Puree	Puree	NNP
7350	589	7	.	.	.
7350	590	1	2	2	LS
7350	590	2	.	.	.
7350	591	1	On	on	IN
7350	591	2	Buttered	Buttered	NNP
7350	591	3	Toast	Toast	NNP
7350	591	4	.	.	.
7350	592	1	3	3	LS
7350	592	2	.	.	.
7350	593	1	On	on	IN
7350	593	2	toast	toast	NN
7350	593	3	spread	spread	NN
7350	593	4	with	with	IN
7350	593	5	Puree	Puree	NNP
7350	593	6	of	of	IN
7350	593	7	Cooked	Cooked	NNP
7350	593	8	Calf	Calf	NNP
7350	593	9	's	's	POS
7350	593	10	Liver	Liver	NNP
7350	593	11	moistened	moisten	VBD
7350	593	12	with	with	IN
7350	593	13	Sherry	Sherry	NNP
7350	593	14	.	.	.
7350	594	1	_	_	NNP
7350	594	2	Squab	Squab	NNP
7350	594	3	,	,	,
7350	594	4	Roasted	Roasted	NNP
7350	594	5	or	or	CC
7350	594	6	Broiled	broil	VBN
7350	594	7	_	_	NNP
7350	594	8	:	:	:
7350	594	9	Serve	serve	VB
7350	594	10	with	with	IN
7350	594	11	Currant	Currant	NNP
7350	594	12	Jelly	Jelly	NNP
7350	594	13	and	and	CC
7350	594	14	--	--	:
7350	594	15	if	if	IN
7350	594	16	offered	offer	VBN
7350	594	17	as	as	IN
7350	594	18	a	a	DT
7350	594	19	main	main	JJ
7350	594	20	course	course	NN
7350	594	21	at	at	IN
7350	594	22	a	a	DT
7350	594	23	luncheon	luncheon	NN
7350	594	24	--	--	:
7350	594	25	with	with	IN
7350	594	26	light	light	JJ
7350	594	27	vegetables	vegetable	NNS
7350	594	28	,	,	,
7350	594	29	Mushrooms	Mushrooms	NNPS
7350	594	30	,	,	,
7350	594	31	Peas	Peas	NNP
7350	594	32	,	,	,
7350	594	33	Beans	Beans	NNPS
7350	594	34	,	,	,
7350	594	35	Asparagus	Asparagus	NNP
7350	594	36	on	on	IN
7350	594	37	Toast	Toast	NNP
7350	594	38	,	,	,
7350	594	39	Spinach	Spinach	NNP
7350	594	40	in	in	IN
7350	594	41	Puff	Puff	NNP
7350	594	42	Paste	Paste	NNP
7350	594	43	or	or	CC
7350	594	44	Fried	Fried	NNP
7350	594	45	Potato	Potato	NNP
7350	594	46	Balls	Balls	NNPS
7350	594	47	.	.	.
7350	595	1	_	_	NNP
7350	595	2	Boiled	Boiled	NNP
7350	595	3	Ham	Ham	NNP
7350	595	4	_	_	NNP
7350	595	5	:	:	:
7350	595	6	For	for	IN
7350	595	7	Boiled	Boiled	NNP
7350	595	8	Ham	Ham	NNP
7350	595	9	Champagne	Champagne	NNP
7350	595	10	or	or	CC
7350	595	11	Cider	Cider	NNP
7350	595	12	Sauce	Sauce	NNP
7350	595	13	is	be	VBZ
7350	595	14	best	good	JJS
7350	595	15	.	.	.
7350	596	1	Potatoes	potato	NNS
7350	596	2	in	in	IN
7350	596	3	practically	practically	RB
7350	596	4	any	any	DT
7350	596	5	form	form	NN
7350	596	6	desired	desire	VBN
7350	596	7	,	,	,
7350	596	8	Creamed	Creamed	NNP
7350	596	9	,	,	,
7350	596	10	Chantilly	Chantilly	NNP
7350	596	11	,	,	,
7350	596	12	Escalloped	Escalloped	NNP
7350	596	13	,	,	,
7350	596	14	etc	etc	FW
7350	596	15	.	.	FW
7350	596	16	,	,	,
7350	596	17	with	with	IN
7350	596	18	Spinach	Spinach	NNP
7350	596	19	,	,	,
7350	596	20	Beet	Beet	NNP
7350	596	21	Greens	Greens	NNP
7350	596	22	,	,	,
7350	596	23	Cauliflower	Cauliflower	NNP
7350	596	24	,	,	,
7350	596	25	Brussels	Brussels	NNP
7350	596	26	Sprouts	Sprouts	NNP
7350	596	27	are	be	VBP
7350	596	28	vegetable	vegetable	JJ
7350	596	29	choices	choice	NNS
7350	596	30	.	.	.
7350	597	1	_	_	NNP
7350	597	2	Pork	Pork	NNP
7350	597	3	_	_	NNP
7350	597	4	:	:	:
7350	597	5	Implies	imply	VBZ
7350	597	6	the	the	DT
7350	597	7	presence	presence	NN
7350	597	8	of	of	IN
7350	597	9	the	the	DT
7350	597	10	apple	apple	NN
7350	597	11	,	,	,
7350	597	12	as	as	IN
7350	597	13	Apple	Apple	NNP
7350	597	14	Sauce	Sauce	NNP
7350	597	15	,	,	,
7350	597	16	Cider	Cider	NNP
7350	597	17	Apple	Apple	NNP
7350	597	18	Sauce	Sauce	NNP
7350	597	19	,	,	,
7350	597	20	Fried	Fried	NNP
7350	597	21	Apples	Apples	NNPS
7350	597	22	or	or	CC
7350	597	23	Apple	Apple	NNP
7350	597	24	Croquettes	Croquettes	NNPS
7350	597	25	,	,	,
7350	597	26	though	though	IN
7350	597	27	Sauce	Sauce	NNP
7350	597	28	Soubise	Soubise	NNP
7350	597	29	or	or	CC
7350	597	30	Sauce	Sauce	NNP
7350	597	31	Piquant	Piquant	NNP
7350	597	32	may	may	MD
7350	597	33	also	also	RB
7350	597	34	be	be	VB
7350	597	35	used	use	VBN
7350	597	36	with	with	IN
7350	597	37	it	-PRON-	PRP
7350	597	38	.	.	.
7350	598	1	Potatoes	potato	NNS
7350	598	2	,	,	,
7350	598	3	if	if	IN
7350	598	4	desired	desire	VBN
7350	598	5	,	,	,
7350	598	6	and	and	CC
7350	598	7	practically	practically	RB
7350	598	8	any	any	DT
7350	598	9	vegetable	vegetable	NN
7350	598	10	are	be	VBP
7350	598	11	in	in	IN
7350	598	12	order	order	NN
7350	598	13	.	.	.
7350	599	1	_	_	NNP
7350	599	2	Roast	Roast	NNP
7350	599	3	Veal	Veal	NNP
7350	599	4	_	_	NNP
7350	599	5	:	:	:
7350	599	6	A	a	DT
7350	599	7	Brown	Brown	NNP
7350	599	8	Gravy	Gravy	NNP
7350	599	9	or	or	CC
7350	599	10	Sauce	Sauce	NNP
7350	599	11	Soubise	Soubise	NNP
7350	599	12	are	be	VBP
7350	599	13	proper	proper	JJ
7350	599	14	for	for	IN
7350	599	15	veal	veal	NN
7350	599	16	.	.	.
7350	600	1	Rice	Rice	NNP
7350	600	2	,	,	,
7350	600	3	Spaghetti	Spaghetti	NNP
7350	600	4	,	,	,
7350	600	5	Macaroni	Macaroni	NNP
7350	600	6	,	,	,
7350	600	7	are	be	VBP
7350	600	8	accompanying	accompany	VBG
7350	600	9	dishes	dish	NNS
7350	600	10	;	;	:
7350	600	11	and	and	CC
7350	600	12	practically	practically	RB
7350	600	13	all	all	PDT
7350	600	14	the	the	DT
7350	600	15	usual	usual	JJ
7350	600	16	garden	garden	NN
7350	600	17	vegetables	vegetable	NNS
7350	600	18	are	be	VBP
7350	600	19	in	in	IN
7350	600	20	order	order	NN
7350	600	21	.	.	.
7350	601	1	_	_	NNP
7350	601	2	Roast	Roast	NNP
7350	601	3	Venison	Venison	NNP
7350	601	4	_	_	NNP
7350	601	5	:	:	:
7350	601	6	A	a	DT
7350	601	7	Wild	Wild	NNP
7350	601	8	Plum	Plum	NNP
7350	601	9	Sauce	Sauce	NNP
7350	601	10	is	be	VBZ
7350	601	11	especially	especially	RB
7350	601	12	appropriate	appropriate	JJ
7350	601	13	,	,	,
7350	601	14	plus	plus	CC
7350	601	15	Currant	Currant	NNP
7350	601	16	Jelly	Jelly	NNP
7350	601	17	.	.	.
7350	602	1	Potatoes	potato	NNS
7350	602	2	should	should	MD
7350	602	3	be	be	VB
7350	602	4	Saratoga	Saratoga	NNP
7350	602	5	or	or	CC
7350	602	6	French	French	NNP
7350	602	7	Fried	fry	VBN
7350	602	8	.	.	.
7350	603	1	French	french	JJ
7350	603	2	String	String	NNP
7350	603	3	Beans	Beans	NNPS
7350	603	4	and	and	CC
7350	603	5	French	French	NNP
7350	603	6	Peas	Peas	NNPS
7350	603	7	,	,	,
7350	603	8	Brussels	Brussels	NNP
7350	603	9	Sprouts	Sprouts	NNPS
7350	603	10	(	(	-LRB-
7350	603	11	with	with	IN
7350	603	12	Chestnuts	chestnut	NNS
7350	603	13	)	)	-RRB-
7350	603	14	and	and	CC
7350	603	15	Mushrooms	Mushrooms	NNPS
7350	603	16	(	(	-LRB-
7350	603	17	in	in	IN
7350	603	18	Brown	Brown	NNP
7350	603	19	Madeira	Madeira	NNP
7350	603	20	Sauce	Sauce	NNP
7350	603	21	)	)	-RRB-
7350	603	22	will	will	MD
7350	603	23	add	add	VB
7350	603	24	to	to	IN
7350	603	25	the	the	DT
7350	603	26	occasion	occasion	NN
7350	603	27	.	.	.
7350	604	1	CHAPTER	chapter	NN
7350	604	2	XII	XII	NNP
7350	604	3	MENUS	menu	NNS
7350	604	4	FOR	for	IN
7350	604	5	A	a	DT
7350	604	6	THANKSGIVING	thanksgiving	NN
7350	604	7	--	--	:
7350	604	8	A	a	DT
7350	604	9	CHRISTMAS	CHRISTMAS	NNP
7350	604	10	AND	and	CC
7350	604	11	A	a	DT
7350	604	12	LENTEN	lenten	JJ
7350	604	13	DINNER	dinner	NN
7350	604	14	[	[	-LRB-
7350	604	15	Footnote	Footnote	NNP
7350	604	16	:	:	:
7350	604	17	From	from	IN
7350	604	18	"	"	``
7350	604	19	A	a	DT
7350	604	20	Book	Book	NNP
7350	604	21	of	of	IN
7350	604	22	Good	Good	NNP
7350	604	23	Dinners	Dinners	NNPS
7350	604	24	for	for	IN
7350	604	25	My	-PRON-	PRP$
7350	604	26	Friend	friend	NN
7350	604	27	.	.	.
7350	604	28	"	"	''
7350	605	1	FANNY	FANNY	NNP
7350	605	2	MERRITT	MERRITT	NNP
7350	605	3	FARMER	FARMER	NNP
7350	605	4	.	.	.
7350	605	5	]	]	-RRB-
7350	606	1	THANKSGIVING	THANKSGIVING	NNP
7350	606	2	DINNER	DINNER	NNP
7350	606	3	Clam	Clam	NNP
7350	606	4	Soup	Soup	NNP
7350	606	5	,	,	,
7350	606	6	Browned	Browned	NNP
7350	606	7	Crackers	Crackers	NNPS
7350	606	8	.	.	.
7350	607	1	Halibut	Halibut	NNP
7350	607	2	Rolls	Rolls	NNP
7350	607	3	,	,	,
7350	607	4	Sauce	Sauce	NNP
7350	607	5	Tartare	Tartare	NNP
7350	607	6	,	,	,
7350	607	7	Dressed	Dressed	NNP
7350	607	8	Cucumbers	Cucumbers	NNPS
7350	607	9	.	.	.
7350	608	1	Roast	Roast	NNP
7350	608	2	Turkey	Turkey	NNP
7350	608	3	with	with	IN
7350	608	4	Chestnut	Chestnut	NNP
7350	608	5	Stuffing	Stuffing	NNP
7350	608	6	,	,	,
7350	608	7	Giblet	Giblet	NNP
7350	608	8	Gravy	Gravy	NNP
7350	608	9	,	,	,
7350	608	10	Maitre	Maitre	NNP
7350	608	11	d'Hotel	d'Hotel	NNP
7350	608	12	Potatoes	Potatoes	NNP
7350	608	13	.	.	.
7350	609	1	Mashed	Mashed	NNP
7350	609	2	Winter	Winter	NNP
7350	609	3	Squash	Squash	NNP
7350	609	4	,	,	,
7350	609	5	Onions	Onions	NNPS
7350	609	6	in	in	IN
7350	609	7	Cream	Cream	NNP
7350	609	8	,	,	,
7350	609	9	Cranberry	Cranberry	NNP
7350	609	10	Punch	Punch	NNP
7350	609	11	.	.	.
7350	610	1	Pear	Pear	NNP
7350	610	2	Salad	Salad	NNP
7350	610	3	,	,	,
7350	610	4	French	French	NNP
7350	610	5	Dressing	Dressing	NNP
7350	610	6	,	,	,
7350	610	7	Thanksgiving	Thanksgiving	NNP
7350	610	8	Pudding	Pudding	NNP
7350	610	9	,	,	,
7350	610	10	Hard	Hard	NNP
7350	610	11	Sauce	Sauce	NNP
7350	610	12	,	,	,
7350	610	13	Vanilla	Vanilla	NNP
7350	610	14	Ice	Ice	NNP
7350	610	15	Cream	Cream	NNP
7350	610	16	,	,	,
7350	610	17	Hot	Hot	NNP
7350	610	18	Chocolate	Chocolate	NNP
7350	610	19	Sauce	Sauce	NNP
7350	610	20	,	,	,
7350	610	21	Sponge	Sponge	NNP
7350	610	22	Cake	Cake	NNP
7350	610	23	,	,	,
7350	610	24	Assorted	Assorted	NNP
7350	610	25	Nuts	Nuts	NNP
7350	610	26	,	,	,
7350	610	27	Fruit	Fruit	NNP
7350	610	28	,	,	,
7350	610	29	Black	Black	NNP
7350	610	30	Coffee	Coffee	NNP
7350	610	31	.	.	.
7350	611	1	CHRISTMAS	CHRISTMAS	NNP
7350	611	2	DINNER	DINNER	NNP
7350	611	3	Clam	Clam	NNP
7350	611	4	and	and	CC
7350	611	5	Tomato	Tomato	NNP
7350	611	6	Consomme	Consomme	NNP
7350	611	7	.	.	.
7350	612	1	Browned	Browned	NNP
7350	612	2	Soup	Soup	NNP
7350	612	3	Rings	Rings	NNPS
7350	612	4	.	.	.
7350	613	1	Olives	Olives	NNPS
7350	613	2	and	and	CC
7350	613	3	Salted	Salted	NNP
7350	613	4	Pecans	Pecans	NNPS
7350	613	5	.	.	.
7350	614	1	Fillets	fillet	NNS
7350	614	2	of	of	IN
7350	614	3	Sole	Sole	NNP
7350	614	4	,	,	,
7350	614	5	Mushroom	Mushroom	NNP
7350	614	6	Sauce	Sauce	NNP
7350	614	7	.	.	.
7350	615	1	Roast	Roast	NNP
7350	615	2	Goose	Goose	NNP
7350	615	3	,	,	,
7350	615	4	Giblet	Giblet	NNP
7350	615	5	Gravy	Gravy	NNP
7350	615	6	,	,	,
7350	615	7	Frozen	Frozen	NNP
7350	615	8	Apples	Apples	NNPS
7350	615	9	.	.	.
7350	616	1	Riced	Riced	NNP
7350	616	2	Potatoes	Potatoes	NNP
7350	616	3	,	,	,
7350	616	4	Glazed	Glazed	NNP
7350	616	5	Silver	Silver	NNP
7350	616	6	Skins	Skins	NNP
7350	616	7	.	.	.
7350	617	1	Pimento	Pimento	NNP
7350	617	2	Timbales	Timbales	NNPS
7350	617	3	.	.	.
7350	618	1	Chiffonade	Chiffonade	NNP
7350	618	2	Salad	Salad	NNP
7350	618	3	.	.	.
7350	619	1	English	English	NNP
7350	619	2	Plum	Plum	NNP
7350	619	3	Pudding	Pudding	NNP
7350	619	4	,	,	,
7350	619	5	Sherry	Sherry	NNP
7350	619	6	Sauce	Sauce	NNP
7350	619	7	.	.	.
7350	620	1	Coffee	Coffee	NNP
7350	620	2	Ice	Ice	NNP
7350	620	3	Cream	Cream	NNP
7350	620	4	,	,	,
7350	620	5	Almond	Almond	NNP
7350	620	6	Cakes	Cakes	NNP
7350	620	7	.	.	.
7350	621	1	Bonbons	bonbon	NNS
7350	621	2	.	.	.
7350	622	1	Crackers	Crackers	NNP
7350	622	2	and	and	CC
7350	622	3	Cheese	Cheese	NNP
7350	622	4	.	.	.
7350	623	1	Black	Black	NNP
7350	623	2	Coffee	Coffee	NNP
7350	623	3	.	.	.
7350	624	1	LENTEN	LENTEN	NNP
7350	624	2	DINNER	DINNER	NNP
7350	624	3	Smoked	Smoked	NNP
7350	624	4	Salmon	Salmon	NNP
7350	624	5	and	and	CC
7350	624	6	Anchovy	Anchovy	NNP
7350	624	7	Canapes	Canapes	NNPS
7350	624	8	.	.	.
7350	625	1	Tomato	Tomato	NNP
7350	625	2	Bisque	Bisque	NNP
7350	625	3	Soup	Soup	NNP
7350	625	4	.	.	.
7350	626	1	Buttered	Buttered	NNP
7350	626	2	Croquettes	Croquettes	NNP
7350	626	3	,	,	,
7350	626	4	Croutons	Croutons	NNPS
7350	626	5	.	.	.
7350	627	1	Tartlets	tartlet	NNS
7350	627	2	of	of	IN
7350	627	3	Egg	egg	NN
7350	627	4	with	with	IN
7350	627	5	Curry	Curry	NNP
7350	627	6	.	.	.
7350	628	1	Boiled	Boiled	NNP
7350	628	2	Cod	Cod	NNP
7350	628	3	,	,	,
7350	628	4	Venetian	Venetian	NNP
7350	628	5	Sauce	Sauce	NNP
7350	628	6	.	.	.
7350	629	1	Hot	hot	JJ
7350	629	2	Potato	Potato	NNP
7350	629	3	Salad	salad	NN
7350	629	4	.	.	.
7350	630	1	Cauliflower	Cauliflower	NNP
7350	630	2	au	au	NNP
7350	630	3	Gratin	Gratin	NNP
7350	630	4	.	.	.
7350	631	1	Cheese	Cheese	NNP
7350	631	2	Souffle	Souffle	NNP
7350	631	3	.	.	.
7350	632	1	Chocolate	Chocolate	NNP
7350	632	2	Bavarian	Bavarian	NNP
7350	632	3	Cream	Cream	NNP
7350	632	4	.	.	.
7350	633	1	Black	Black	NNP
7350	633	2	Coffee	Coffee	NNP
7350	633	3	.	.	.
7350	634	1	[	[	-LRB-
7350	634	2	Illustration	illustration	NN
7350	634	3	:	:	:
7350	634	4	DIAGRAM	diagram	NN
7350	634	5	OF	of	IN
7350	634	6	A	a	DT
7350	634	7	BUFFET	BUFFET	NNP
7350	634	8	TABLE	table	NN
7350	634	9	]	]	-RRB-
7350	634	10	HOW	how	WRB
7350	634	11	TO	to	TO
7350	634	12	PREPARE	prepare	VB
7350	634	13	A	a	DT
7350	634	14	MEAL	meal	NN
7350	634	15	[	[	-LRB-
7350	634	16	Illustration	illustration	NN
7350	634	17	:	:	:
7350	634	18	DIAGRAM	diagram	NN
7350	634	19	OF	of	IN
7350	634	20	TABLE	table	NN
7350	634	21	LAID	laid	NN
7350	634	22	FOR	for	IN
7350	634	23	HOME	home	NN
7350	634	24	DINNER	DINNER	NNP
7350	634	25	WITHOUT	without	IN
7350	634	26	SERVICE	SERVICE	NNP
7350	634	27	OF	of	IN
7350	634	28	MAID	MAID	NNP
7350	634	29	]	]	-RRB-
7350	634	30	[	[	-LRB-
7350	634	31	Illustration	illustration	NN
7350	634	32	:	:	:
7350	634	33	LUNCHEON	luncheon	JJ
7350	634	34	COVER	COVER	NNS
7350	634	35	IN	in	IN
7350	634	36	DETAIL	detail	NN
7350	634	37	]	]	-RRB-
7350	634	38	[	[	-LRB-
7350	634	39	Illustration	illustration	NN
7350	634	40	:	:	:
7350	634	41	FORMAL	formal	NN
7350	634	42	DINNER	dinner	NN
7350	634	43	COVER	COVER	NNP
7350	634	44	IN	in	IN
7350	634	45	DETAIL	DETAIL	NNP
7350	634	46	]	]	-RRB-
7350	634	47	INTERIOR	INTERIOR	NNP
7350	634	48	DECORATION	DECORATION	NNP
7350	634	49	CHAPTER	CHAPTER	NNP
7350	634	50	I	-PRON-	PRP
7350	634	51	LINES	lines	VBP
7350	634	52	AND	and	CC
7350	634	53	CURVES	curve	VBD
7350	634	54	Straight	straight	JJ
7350	634	55	lines	line	NNS
7350	634	56	in	in	IN
7350	634	57	a	a	DT
7350	634	58	room	room	NN
7350	634	59	call	call	NN
7350	634	60	for	for	IN
7350	634	61	straight	straight	JJ
7350	634	62	lines	line	NNS
7350	634	63	in	in	IN
7350	634	64	furniture	furniture	NN
7350	634	65	,	,	,
7350	634	66	rugs	rug	NNS
7350	634	67	and	and	CC
7350	634	68	hangings	hanging	NNS
7350	634	69	.	.	.
7350	635	1	They	-PRON-	PRP
7350	635	2	make	make	VBP
7350	635	3	a	a	DT
7350	635	4	room	room	NN
7350	635	5	dignified	dignified	JJ
7350	635	6	and	and	CC
7350	635	7	serious	serious	JJ
7350	635	8	in	in	IN
7350	635	9	appearance	appearance	NN
7350	635	10	.	.	.
7350	636	1	Italian	italian	JJ
7350	636	2	Renaissance	Renaissance	NNP
7350	636	3	chairs	chair	NNS
7350	636	4	and	and	CC
7350	636	5	other	other	JJ
7350	636	6	pieces	piece	NNS
7350	636	7	of	of	IN
7350	636	8	that	that	DT
7350	636	9	period	period	NN
7350	636	10	,	,	,
7350	636	11	and	and	CC
7350	636	12	our	-PRON-	PRP$
7350	636	13	modern	modern	JJ
7350	636	14	Craftsman	Craftsman	NNP
7350	636	15	and	and	CC
7350	636	16	Mission	Mission	NNP
7350	636	17	chairs	chair	NNS
7350	636	18	(	(	-LRB-
7350	636	19	often	often	RB
7350	636	20	hard	hard	JJ
7350	636	21	and	and	CC
7350	636	22	stiff	stiff	JJ
7350	636	23	examples	example	NNS
7350	636	24	of	of	IN
7350	636	25	the	the	DT
7350	636	26	straight	straight	JJ
7350	636	27	-	-	HYPH
7350	636	28	line	line	NN
7350	636	29	type	type	NN
7350	636	30	of	of	IN
7350	636	31	furniture	furniture	NN
7350	636	32	,	,	,
7350	636	33	just	just	RB
7350	636	34	as	as	IN
7350	636	35	Bokhara	Bokhara	NNP
7350	636	36	,	,	,
7350	636	37	Kazan	Kazan	NNP
7350	636	38	and	and	CC
7350	636	39	Afghan	afghan	JJ
7350	636	40	rugs	rug	NNS
7350	636	41	are	be	VBP
7350	636	42	of	of	IN
7350	636	43	the	the	DT
7350	636	44	straight	straight	JJ
7350	636	45	-	-	HYPH
7350	636	46	line	line	NN
7350	636	47	rug	rug	NN
7350	636	48	)	)	-RRB-
7350	636	49	are	be	VBP
7350	636	50	furniture	furniture	NN
7350	636	51	of	of	IN
7350	636	52	this	this	DT
7350	636	53	kind	kind	NN
7350	636	54	.	.	.
7350	637	1	The	the	DT
7350	637	2	severe	severe	JJ
7350	637	3	line	line	NN
7350	637	4	is	be	VBZ
7350	637	5	also	also	RB
7350	637	6	produced	produce	VBN
7350	637	7	by	by	IN
7350	637	8	velvet	velvet	NN
7350	637	9	draperies	drapery	NNS
7350	637	10	topped	top	VBN
7350	637	11	by	by	IN
7350	637	12	straight	straight	RB
7350	637	13	-	-	HYPH
7350	637	14	lined	line	VBN
7350	637	15	lambrequins	lambrequin	NNS
7350	637	16	.	.	.
7350	638	1	A	a	DT
7350	638	2	straight	straight	JJ
7350	638	3	line	line	NN
7350	638	4	is	be	VBZ
7350	638	5	to	to	TO
7350	638	6	be	be	VB
7350	638	7	preferred	prefer	VBN
7350	638	8	to	to	IN
7350	638	9	a	a	DT
7350	638	10	weak	weak	JJ
7350	638	11	curve	curve	NN
7350	638	12	.	.	.
7350	639	1	And	and	CC
7350	639	2	it	-PRON-	PRP
7350	639	3	is	be	VBZ
7350	639	4	usually	usually	RB
7350	639	5	possible	possible	JJ
7350	639	6	to	to	TO
7350	639	7	redeem	redeem	VB
7350	639	8	too	too	RB
7350	639	9	straight	straight	JJ
7350	639	10	and	and	CC
7350	639	11	rigid	rigid	JJ
7350	639	12	an	an	DT
7350	639	13	appearance	appearance	NN
7350	639	14	in	in	IN
7350	639	15	furniture	furniture	NN
7350	639	16	by	by	IN
7350	639	17	relieving	relieve	VBG
7350	639	18	long	long	JJ
7350	639	19	,	,	,
7350	639	20	straight	straight	JJ
7350	639	21	lines	line	NNS
7350	639	22	(	(	-LRB-
7350	639	23	as	as	IN
7350	639	24	in	in	IN
7350	639	25	tables	table	NNS
7350	639	26	)	)	-RRB-
7350	639	27	by	by	IN
7350	639	28	carved	carved	JJ
7350	639	29	ornamentation	ornamentation	NN
7350	639	30	and	and	CC
7350	639	31	the	the	DT
7350	639	32	application	application	NN
7350	639	33	of	of	IN
7350	639	34	curved	curved	JJ
7350	639	35	lines	line	NNS
7350	639	36	on	on	IN
7350	639	37	a	a	DT
7350	639	38	secondary	secondary	JJ
7350	639	39	plane	plane	NN
7350	639	40	,	,	,
7350	639	41	i.	i.	NNP
7350	639	42	e.	e.	NNP
7350	639	43	,	,	,
7350	639	44	in	in	IN
7350	639	45	parts	part	NNS
7350	639	46	of	of	IN
7350	639	47	the	the	DT
7350	639	48	legs	leg	NNS
7350	639	49	.	.	.
7350	640	1	In	in	IN
7350	640	2	general	general	JJ
7350	640	3	,	,	,
7350	640	4	when	when	WRB
7350	640	5	not	not	RB
7350	640	6	too	too	RB
7350	640	7	rigid	rigid	JJ
7350	640	8	,	,	,
7350	640	9	straight	straight	JJ
7350	640	10	lines	line	NNS
7350	640	11	in	in	IN
7350	640	12	interior	interior	JJ
7350	640	13	decoration	decoration	NN
7350	640	14	stand	stand	NN
7350	640	15	for	for	IN
7350	640	16	repose	repose	NN
7350	640	17	,	,	,
7350	640	18	sobriety	sobriety	NN
7350	640	19	and	and	CC
7350	640	20	dignity	dignity	NN
7350	640	21	.	.	.
7350	641	1	CURVED	CURVED	NNP
7350	641	2	LINES	LINES	NNP
7350	641	3	Curved	Curved	NNP
7350	641	4	lines	line	NNS
7350	641	5	in	in	IN
7350	641	6	decoration	decoration	NN
7350	641	7	and	and	CC
7350	641	8	furniture	furniture	NN
7350	641	9	are	be	VBP
7350	641	10	of	of	IN
7350	641	11	various	various	JJ
7350	641	12	kinds	kind	NNS
7350	641	13	.	.	.
7350	642	1	The	the	DT
7350	642	2	rococo	rococo	NN
7350	642	3	styles	style	NNS
7350	642	4	(	(	-LRB-
7350	642	5	Louis	Louis	NNP
7350	642	6	XV	XV	NNP
7350	642	7	and	and	CC
7350	642	8	the	the	DT
7350	642	9	Regency	Regency	NNP
7350	642	10	)	)	-RRB-
7350	642	11	are	be	VBP
7350	642	12	overluxurious	overluxurious	JJ
7350	642	13	and	and	CC
7350	642	14	often	often	RB
7350	642	15	weak	weak	JJ
7350	642	16	;	;	:
7350	642	17	the	the	DT
7350	642	18	curves	curve	NNS
7350	642	19	in	in	IN
7350	642	20	Arabic	arabic	JJ
7350	642	21	or	or	CC
7350	642	22	Celtic	celtic	JJ
7350	642	23	ornamentation	ornamentation	NN
7350	642	24	vague	vague	JJ
7350	642	25	and	and	CC
7350	642	26	obscure	obscure	JJ
7350	642	27	.	.	.
7350	643	1	The	the	DT
7350	643	2	undulating	undulate	VBG
7350	643	3	curves	curve	NNS
7350	643	4	of	of	IN
7350	643	5	Persian	persian	JJ
7350	643	6	rugs	rug	NNS
7350	643	7	suggest	suggest	VBP
7350	643	8	movement	movement	NN
7350	643	9	.	.	.
7350	644	1	Curves	curve	NNS
7350	644	2	,	,	,
7350	644	3	in	in	IN
7350	644	4	general	general	JJ
7350	644	5	,	,	,
7350	644	6	which	which	WDT
7350	644	7	turn	turn	VBP
7350	644	8	_	_	NNP
7350	644	9	up	up	RP
7350	644	10	_	_	NNP
7350	644	11	,	,	,
7350	644	12	make	make	VB
7350	644	13	an	an	DT
7350	644	14	effect	effect	NN
7350	644	15	of	of	IN
7350	644	16	animation	animation	NN
7350	644	17	and	and	CC
7350	644	18	happiness	happiness	NN
7350	644	19	.	.	.
7350	645	1	Wall	Wall	NNP
7350	645	2	papers	paper	NNS
7350	645	3	and	and	CC
7350	645	4	draperies	drapery	NNS
7350	645	5	used	use	VBN
7350	645	6	to	to	TO
7350	645	7	emphasize	emphasize	VB
7350	645	8	such	such	JJ
7350	645	9	furniture	furniture	NN
7350	645	10	curves	curve	NNS
7350	645	11	lend	lend	VBP
7350	645	12	an	an	DT
7350	645	13	air	air	NN
7350	645	14	of	of	IN
7350	645	15	happy	happy	JJ
7350	645	16	animation	animation	NN
7350	645	17	to	to	IN
7350	645	18	the	the	DT
7350	645	19	rooms	room	NNS
7350	645	20	in	in	IN
7350	645	21	which	which	WDT
7350	645	22	they	-PRON-	PRP
7350	645	23	are	be	VBP
7350	645	24	used	use	VBN
7350	645	25	.	.	.
7350	646	1	Contrast	contrast	NN
7350	646	2	to	to	TO
7350	646	3	stiff	stiff	VB
7350	646	4	,	,	,
7350	646	5	straight	straight	JJ
7350	646	6	lines	line	NNS
7350	646	7	is	be	VBZ
7350	646	8	afforded	afford	VBN
7350	646	9	by	by	IN
7350	646	10	the	the	DT
7350	646	11	use	use	NN
7350	646	12	of	of	IN
7350	646	13	the	the	DT
7350	646	14	curved	curved	JJ
7350	646	15	line	line	NN
7350	646	16	in	in	IN
7350	646	17	decoration	decoration	NN
7350	646	18	,	,	,
7350	646	19	which	which	WDT
7350	646	20	offers	offer	VBZ
7350	646	21	soft	soft	JJ
7350	646	22	,	,	,
7350	646	23	rich	rich	JJ
7350	646	24	and	and	CC
7350	646	25	lovely	lovely	JJ
7350	646	26	effects	effect	NNS
7350	646	27	.	.	.
7350	647	1	In	in	IN
7350	647	2	general	general	JJ
7350	647	3	,	,	,
7350	647	4	curved	curved	JJ
7350	647	5	lines	line	NNS
7350	647	6	make	make	VBP
7350	647	7	for	for	IN
7350	647	8	grace	grace	NN
7350	647	9	,	,	,
7350	647	10	flexibility	flexibility	NN
7350	647	11	and	and	CC
7350	647	12	softness	softness	NN
7350	647	13	.	.	.
7350	648	1	BROKEN	BROKEN	NNP
7350	648	2	LINES	LINES	NNP
7350	648	3	Broken	broken	JJ
7350	648	4	lines	line	NNS
7350	648	5	give	give	VBP
7350	648	6	us	-PRON-	PRP
7350	648	7	a	a	DT
7350	648	8	feeling	feeling	NN
7350	648	9	of	of	IN
7350	648	10	life	life	NN
7350	648	11	and	and	CC
7350	648	12	movement	movement	NN
7350	648	13	.	.	.
7350	649	1	But	but	CC
7350	649	2	they	-PRON-	PRP
7350	649	3	should	should	MD
7350	649	4	not	not	RB
7350	649	5	be	be	VB
7350	649	6	used	use	VBN
7350	649	7	for	for	IN
7350	649	8	the	the	DT
7350	649	9	permanent	permanent	JJ
7350	649	10	decorative	decorative	JJ
7350	649	11	lines	line	NNS
7350	649	12	of	of	IN
7350	649	13	a	a	DT
7350	649	14	room	room	NN
7350	649	15	--	--	:
7350	649	16	the	the	DT
7350	649	17	lines	line	NNS
7350	649	18	of	of	IN
7350	649	19	the	the	DT
7350	649	20	walls	wall	NNS
7350	649	21	,	,	,
7350	649	22	openings	opening	NNS
7350	649	23	,	,	,
7350	649	24	hangings	hanging	NNS
7350	649	25	,	,	,
7350	649	26	draperies	drapery	NNS
7350	649	27	,	,	,
7350	649	28	carpets	carpet	NNS
7350	649	29	,	,	,
7350	649	30	or	or	CC
7350	649	31	large	large	JJ
7350	649	32	,	,	,
7350	649	33	immovable	immovable	JJ
7350	649	34	pieces	piece	NNS
7350	649	35	of	of	IN
7350	649	36	furniture	furniture	NN
7350	649	37	which	which	WDT
7350	649	38	have	have	VBP
7350	649	39	a	a	DT
7350	649	40	fixed	fix	VBN
7350	649	41	place	place	NN
7350	649	42	.	.	.
7350	650	1	In	in	IN
7350	650	2	pillows	pillow	NNS
7350	650	3	which	which	WDT
7350	650	4	break	break	VBP
7350	650	5	the	the	DT
7350	650	6	long	long	JJ
7350	650	7	back	back	JJ
7350	650	8	line	line	NN
7350	650	9	of	of	IN
7350	650	10	a	a	DT
7350	650	11	couch	couch	NN
7350	650	12	,	,	,
7350	650	13	in	in	IN
7350	650	14	cornice	cornice	NN
7350	650	15	moldings	molding	NNS
7350	650	16	,	,	,
7350	650	17	lambrequin	lambrequin	NN
7350	650	18	bottoms	bottom	NNS
7350	650	19	,	,	,
7350	650	20	chair	chair	NN
7350	650	21	backs	back	NNS
7350	650	22	,	,	,
7350	650	23	screens	screen	NNS
7350	650	24	,	,	,
7350	650	25	etc	etc	FW
7350	650	26	.	.	FW
7350	650	27	,	,	,
7350	650	28	they	-PRON-	PRP
7350	650	29	lend	lend	VBP
7350	650	30	life	life	NN
7350	650	31	.	.	.
7350	651	1	But	but	CC
7350	651	2	as	as	IN
7350	651	3	a	a	DT
7350	651	4	rule	rule	NN
7350	651	5	they	-PRON-	PRP
7350	651	6	should	should	MD
7350	651	7	be	be	VB
7350	651	8	sparingly	sparingly	RB
7350	651	9	used	use	VBN
7350	651	10	.	.	.
7350	652	1	VERTICAL	VERTICAL	NNP
7350	652	2	LINES	LINES	NNP
7350	652	3	Vertical	vertical	JJ
7350	652	4	lines	line	NNS
7350	652	5	express	express	VBP
7350	652	6	aspiration	aspiration	NN
7350	652	7	and	and	CC
7350	652	8	disquietude	disquietude	NN
7350	652	9	;	;	,
7350	652	10	diagonal	diagonal	JJ
7350	652	11	lines	line	NNS
7350	652	12	,	,	,
7350	652	13	action	action	NN
7350	652	14	.	.	.
7350	653	1	In	in	IN
7350	653	2	wall	wall	NNP
7350	653	3	paper	paper	NN
7350	653	4	designs	design	NNS
7350	653	5	and	and	CC
7350	653	6	rug	rug	JJ
7350	653	7	patterns	pattern	NNS
7350	653	8	the	the	DT
7350	653	9	diagonal	diagonal	JJ
7350	653	10	line	line	NN
7350	653	11	is	be	VBZ
7350	653	12	not	not	RB
7350	653	13	always	always	RB
7350	653	14	excellent	excellent	JJ
7350	653	15	.	.	.
7350	654	1	Diagonal	diagonal	JJ
7350	654	2	lines	line	NNS
7350	654	3	are	be	VBP
7350	654	4	sometimes	sometimes	RB
7350	654	5	effective	effective	JJ
7350	654	6	in	in	IN
7350	654	7	rugs	rug	NNS
7350	654	8	;	;	:
7350	654	9	but	but	CC
7350	654	10	the	the	DT
7350	654	11	feeling	feeling	NN
7350	654	12	of	of	IN
7350	654	13	energetic	energetic	JJ
7350	654	14	movement	movement	NN
7350	654	15	they	-PRON-	PRP
7350	654	16	produce	produce	VBP
7350	654	17	in	in	IN
7350	654	18	wall	wall	NNP
7350	654	19	papers	paper	NNS
7350	654	20	or	or	CC
7350	654	21	drop	drop	VB
7350	654	22	patterns	pattern	NNS
7350	654	23	is	be	VBZ
7350	654	24	objectionable	objectionable	JJ
7350	654	25	.	.	.
7350	655	1	It	-PRON-	PRP
7350	655	2	annoys	annoy	VBZ
7350	655	3	the	the	DT
7350	655	4	eye	eye	NN
7350	655	5	and	and	CC
7350	655	6	is	be	VBZ
7350	655	7	usually	usually	RB
7350	655	8	inartistic	inartistic	JJ
7350	655	9	.	.	.
7350	656	1	CHAPTER	CHAPTER	NNP
7350	656	2	II	II	NNP
7350	656	3	FORM	FORM	NNP
7350	656	4	,	,	,
7350	656	5	COLOR	COLOR	NNP
7350	656	6	AND	and	CC
7350	656	7	PROPORTION	proportion	NN
7350	656	8	Never	never	RB
7350	656	9	overemphasize	overemphasize	VBP
7350	656	10	one	one	CD
7350	656	11	of	of	IN
7350	656	12	the	the	DT
7350	656	13	dimensions	dimension	NNS
7350	656	14	of	of	IN
7350	656	15	_	_	NNP
7350	656	16	height	height	NN
7350	656	17	,	,	,
7350	656	18	width	width	NN
7350	656	19	_	_	NNP
7350	656	20	and	and	CC
7350	656	21	_	_	NNP
7350	656	22	depth	depth	NN
7350	656	23	_	_	NNP
7350	656	24	at	at	IN
7350	656	25	the	the	DT
7350	656	26	expense	expense	NN
7350	656	27	of	of	IN
7350	656	28	one	one	CD
7350	656	29	of	of	IN
7350	656	30	the	the	DT
7350	656	31	others	other	NNS
7350	656	32	.	.	.
7350	657	1	They	-PRON-	PRP
7350	657	2	must	must	MD
7350	657	3	be	be	VB
7350	657	4	harmonized	harmonize	VBN
7350	657	5	.	.	.
7350	658	1	OBLONG	oblong	VB
7350	658	2	The	the	DT
7350	658	3	proportions	proportion	NNS
7350	658	4	of	of	IN
7350	658	5	any	any	DT
7350	658	6	room	room	NN
7350	658	7	are	be	VBP
7350	658	8	best	good	JJS
7350	658	9	when	when	WRB
7350	658	10	they	-PRON-	PRP
7350	658	11	make	make	VBP
7350	658	12	a	a	DT
7350	658	13	normal	normal	JJ
7350	658	14	impression	impression	NN
7350	658	15	on	on	IN
7350	658	16	the	the	DT
7350	658	17	eye	eye	NN
7350	658	18	.	.	.
7350	659	1	The	the	DT
7350	659	2	oblong	oblong	NN
7350	659	3	is	be	VBZ
7350	659	4	the	the	DT
7350	659	5	best	good	JJS
7350	659	6	decorative	decorative	JJ
7350	659	7	art	art	NN
7350	659	8	_	_	NNP
7350	659	9	form	form	NN
7350	659	10	_	_	NNP
7350	659	11	,	,	,
7350	659	12	as	as	IN
7350	659	13	a	a	DT
7350	659	14	rule	rule	NN
7350	659	15	.	.	.
7350	660	1	It	-PRON-	PRP
7350	660	2	can	can	MD
7350	660	3	be	be	VB
7350	660	4	used	use	VBN
7350	660	5	in	in	IN
7350	660	6	nearly	nearly	RB
7350	660	7	all	all	DT
7350	660	8	ornaments	ornament	NNS
7350	660	9	,	,	,
7350	660	10	in	in	IN
7350	660	11	walls	wall	NNS
7350	660	12	,	,	,
7350	660	13	doors	door	NNS
7350	660	14	and	and	CC
7350	660	15	windows	window	NNS
7350	660	16	,	,	,
7350	660	17	ceilings	ceiling	NNS
7350	660	18	and	and	CC
7350	660	19	floors	floor	NNS
7350	660	20	,	,	,
7350	660	21	in	in	IN
7350	660	22	rugs	rug	NNS
7350	660	23	and	and	CC
7350	660	24	furniture	furniture	NN
7350	660	25	,	,	,
7350	660	26	because	because	IN
7350	660	27	it	-PRON-	PRP
7350	660	28	is	be	VBZ
7350	660	29	obvious	obvious	JJ
7350	660	30	.	.	.
7350	661	1	THE	the	DT
7350	661	2	SQUARE	SQUARE	NNP
7350	661	3	The	the	DT
7350	661	4	square	square	JJ
7350	661	5	form	form	NN
7350	661	6	is	be	VBZ
7350	661	7	solid	solid	JJ
7350	661	8	and	and	CC
7350	661	9	firm	firm	JJ
7350	661	10	,	,	,
7350	661	11	but	but	CC
7350	661	12	tends	tend	VBZ
7350	661	13	to	to	TO
7350	661	14	be	be	VB
7350	661	15	monotonous	monotonous	JJ
7350	661	16	.	.	.
7350	662	1	Square	square	JJ
7350	662	2	windows	window	NNS
7350	662	3	,	,	,
7350	662	4	fireplaces	fireplace	NNS
7350	662	5	and	and	CC
7350	662	6	wall	wall	NN
7350	662	7	spaces	space	NNS
7350	662	8	,	,	,
7350	662	9	as	as	RB
7350	662	10	well	well	RB
7350	662	11	as	as	IN
7350	662	12	square	square	JJ
7350	662	13	rooms	room	NNS
7350	662	14	in	in	IN
7350	662	15	general	general	JJ
7350	662	16	and	and	CC
7350	662	17	pictures	picture	NNS
7350	662	18	,	,	,
7350	662	19	are	be	VBP
7350	662	20	usually	usually	RB
7350	662	21	uninteresting	uninteresting	JJ
7350	662	22	,	,	,
7350	662	23	and	and	CC
7350	662	24	this	this	DT
7350	662	25	applies	apply	VBZ
7350	662	26	to	to	IN
7350	662	27	cubes	cube	NNS
7350	662	28	as	as	RB
7350	662	29	well	well	RB
7350	662	30	.	.	.
7350	663	1	The	the	DT
7350	663	2	big	big	JJ
7350	663	3	cubical	cubical	JJ
7350	663	4	chair	chair	NN
7350	663	5	,	,	,
7350	663	6	for	for	IN
7350	663	7	instance	instance	NN
7350	663	8	,	,	,
7350	663	9	is	be	VBZ
7350	663	10	something	something	NN
7350	663	11	to	to	TO
7350	663	12	be	be	VB
7350	663	13	avoided	avoid	VBN
7350	663	14	.	.	.
7350	664	1	THE	the	DT
7350	664	2	TRIANGLE	TRIANGLE	NNP
7350	664	3	The	the	DT
7350	664	4	triangular	triangular	JJ
7350	664	5	form	form	NN
7350	664	6	(	(	-LRB-
7350	664	7	in	in	IN
7350	664	8	mantel	mantel	NN
7350	664	9	clocks	clock	NNS
7350	664	10	,	,	,
7350	664	11	lampshades	lampshade	NNS
7350	664	12	,	,	,
7350	664	13	highboys	highboy	NNS
7350	664	14	,	,	,
7350	664	15	bookcase	bookcase	NN
7350	664	16	foundations	foundation	NNS
7350	664	17	,	,	,
7350	664	18	and	and	CC
7350	664	19	sometimes	sometimes	RB
7350	664	20	where	where	WRB
7350	664	21	it	-PRON-	PRP
7350	664	22	appears	appear	VBZ
7350	664	23	in	in	IN
7350	664	24	wall	wall	NN
7350	664	25	paper	paper	NNP
7350	664	26	or	or	CC
7350	664	27	Turcoman	Turcoman	NNP
7350	664	28	rug	rug	NN
7350	664	29	designs	design	NNS
7350	664	30	)	)	-RRB-
7350	664	31	expresses	expresses	NNP
7350	664	32	movement	movement	NN
7350	664	33	in	in	IN
7350	664	34	repose	repose	JJ
7350	664	35	admirably	admirably	RB
7350	664	36	,	,	,
7350	664	37	and	and	CC
7350	664	38	has	have	VBZ
7350	664	39	real	real	JJ
7350	664	40	decorative	decorative	JJ
7350	664	41	values	value	NNS
7350	664	42	.	.	.
7350	665	1	CURVED	CURVED	NNP
7350	665	2	FORMS	FORMS	NNP
7350	665	3	Curved	Curved	NNP
7350	665	4	forms	form	NNS
7350	665	5	,	,	,
7350	665	6	the	the	DT
7350	665	7	circle	circle	NN
7350	665	8	,	,	,
7350	665	9	the	the	DT
7350	665	10	oval	oval	NN
7350	665	11	and	and	CC
7350	665	12	the	the	DT
7350	665	13	ellipse	ellipse	NN
7350	665	14	,	,	,
7350	665	15	are	be	VBP
7350	665	16	all	all	RB
7350	665	17	agreeable	agreeable	JJ
7350	665	18	.	.	.
7350	666	1	There	there	EX
7350	666	2	is	be	VBZ
7350	666	3	in	in	IN
7350	666	4	them	-PRON-	PRP
7350	666	5	"	"	``
7350	666	6	a	a	DT
7350	666	7	hint	hint	NN
7350	666	8	of	of	IN
7350	666	9	the	the	DT
7350	666	10	mysterious	mysterious	JJ
7350	666	11	dualism	dualism	NN
7350	666	12	of	of	IN
7350	666	13	life	life	NN
7350	666	14	.	.	.
7350	666	15	"	"	''
7350	667	1	COLOR	COLOR	NNP
7350	667	2	Colors	color	NNS
7350	667	3	makes	make	VBZ
7350	667	4	decorative	decorative	JJ
7350	667	5	shapes	shape	NNS
7350	667	6	easy	easy	JJ
7350	667	7	to	to	TO
7350	667	8	see	see	VB
7350	667	9	.	.	.
7350	668	1	(	(	-LRB-
7350	668	2	For	for	IN
7350	668	3	the	the	DT
7350	668	4	character	character	NN
7350	668	5	of	of	IN
7350	668	6	the	the	DT
7350	668	7	colors	color	NNS
7350	668	8	and	and	CC
7350	668	9	the	the	DT
7350	668	10	principles	principle	NNS
7350	668	11	of	of	IN
7350	668	12	their	-PRON-	PRP$
7350	668	13	effective	effective	JJ
7350	668	14	combination	combination	NN
7350	668	15	the	the	DT
7350	668	16	reader	reader	NN
7350	668	17	will	will	MD
7350	668	18	find	find	VB
7350	668	19	much	much	JJ
7350	668	20	useful	useful	JJ
7350	668	21	information	information	NN
7350	668	22	in	in	IN
7350	668	23	the	the	DT
7350	668	24	"	"	``
7350	668	25	Color	Color	NNP
7350	668	26	Harmony	harmony	NN
7350	668	27	and	and	CC
7350	668	28	Design	design	NN
7350	668	29	in	in	IN
7350	668	30	Dress	Dress	NNP
7350	668	31	"	"	''
7350	668	32	included	include	VBN
7350	668	33	in	in	IN
7350	668	34	this	this	DT
7350	668	35	series	series	NN
7350	668	36	.	.	.
7350	668	37	)	)	-RRB-
7350	669	1	Art	art	NN
7350	669	2	,	,	,
7350	669	3	Nature	Nature	NNP
7350	669	4	and	and	CC
7350	669	5	books	book	NNS
7350	669	6	will	will	MD
7350	669	7	all	all	RB
7350	669	8	help	help	VB
7350	669	9	the	the	DT
7350	669	10	interior	interior	JJ
7350	669	11	decorator	decorator	NN
7350	669	12	in	in	IN
7350	669	13	the	the	DT
7350	669	14	matter	matter	NN
7350	669	15	of	of	IN
7350	669	16	color	color	NN
7350	669	17	adjustment	adjustment	NN
7350	669	18	.	.	.
7350	670	1	Trim	trim	VB
7350	670	2	in	in	IN
7350	670	3	most	most	JJS
7350	670	4	houses	house	NNS
7350	670	5	compels	compel	VBZ
7350	670	6	the	the	DT
7350	670	7	adjustment	adjustment	NN
7350	670	8	of	of	IN
7350	670	9	the	the	DT
7350	670	10	color	color	NN
7350	670	11	harmony	harmony	NN
7350	670	12	to	to	TO
7350	670	13	suit	suit	VB
7350	670	14	it	-PRON-	PRP
7350	670	15	.	.	.
7350	671	1	In	in	IN
7350	671	2	general	general	JJ
7350	671	3	white	white	JJ
7350	671	4	paneling	paneling	NN
7350	671	5	calls	call	VBZ
7350	671	6	for	for	IN
7350	671	7	the	the	DT
7350	671	8	use	use	NN
7350	671	9	of	of	IN
7350	671	10	one	one	CD
7350	671	11	warm	warm	JJ
7350	671	12	and	and	CC
7350	671	13	one	one	CD
7350	671	14	cool	cool	JJ
7350	671	15	color	color	NN
7350	671	16	,	,	,
7350	671	17	while	while	IN
7350	671	18	dark	dark	JJ
7350	671	19	brown	brown	JJ
7350	671	20	or	or	CC
7350	671	21	black	black	JJ
7350	671	22	paneling	paneling	NN
7350	671	23	needs	need	VBZ
7350	671	24	two	two	CD
7350	671	25	or	or	CC
7350	671	26	more	more	JJR
7350	671	27	warm	warm	JJ
7350	671	28	colors	color	NNS
7350	671	29	.	.	.
7350	672	1	PROPORTION	proportion	VB
7350	672	2	All	all	DT
7350	672	3	parts	part	NNS
7350	672	4	of	of	IN
7350	672	5	a	a	DT
7350	672	6	furnished	furnished	JJ
7350	672	7	room	room	NN
7350	672	8	must	must	MD
7350	672	9	help	help	VB
7350	672	10	express	express	VB
7350	672	11	one	one	CD
7350	672	12	ideal	ideal	NN
7350	672	13	of	of	IN
7350	672	14	balance	balance	NN
7350	672	15	.	.	.
7350	673	1	The	the	DT
7350	673	2	realization	realization	NN
7350	673	3	of	of	IN
7350	673	4	this	this	DT
7350	673	5	ideal	ideal	NN
7350	673	6	is	be	VBZ
7350	673	7	proportion	proportion	NN
7350	673	8	.	.	.
7350	674	1	A	a	DT
7350	674	2	horizontal	horizontal	JJ
7350	674	3	room	room	NN
7350	674	4	calls	call	VBZ
7350	674	5	for	for	IN
7350	674	6	horizontal	horizontal	JJ
7350	674	7	furniture	furniture	NN
7350	674	8	and	and	CC
7350	674	9	lines	line	NNS
7350	674	10	,	,	,
7350	674	11	a	a	DT
7350	674	12	vertical	vertical	JJ
7350	674	13	room	room	NN
7350	674	14	for	for	IN
7350	674	15	vertical	vertical	JJ
7350	674	16	ones	one	NNS
7350	674	17	.	.	.
7350	675	1	Every	every	DT
7350	675	2	important	important	JJ
7350	675	3	decorative	decorative	JJ
7350	675	4	feature	feature	NN
7350	675	5	of	of	IN
7350	675	6	a	a	DT
7350	675	7	room	room	NN
7350	675	8	must	must	MD
7350	675	9	be	be	VB
7350	675	10	selected	select	VBN
7350	675	11	in	in	IN
7350	675	12	accordance	accordance	NN
7350	675	13	with	with	IN
7350	675	14	its	-PRON-	PRP$
7350	675	15	proportion	proportion	NN
7350	675	16	in	in	IN
7350	675	17	general	general	JJ
7350	675	18	.	.	.
7350	676	1	The	the	DT
7350	676	2	size	size	NN
7350	676	3	of	of	IN
7350	676	4	a	a	DT
7350	676	5	room	room	NN
7350	676	6	increases	increase	VBZ
7350	676	7	the	the	DT
7350	676	8	form	form	NN
7350	676	9	scale	scale	NN
7350	676	10	(	(	-LRB-
7350	676	11	or	or	CC
7350	676	12	scale	scale	NN
7350	676	13	of	of	IN
7350	676	14	the	the	DT
7350	676	15	forms	form	NNS
7350	676	16	)	)	-RRB-
7350	676	17	represented	represent	VBN
7350	676	18	by	by	IN
7350	676	19	furniture	furniture	NN
7350	676	20	,	,	,
7350	676	21	pictures	picture	NNS
7350	676	22	,	,	,
7350	676	23	rugs	rug	NNS
7350	676	24	,	,	,
7350	676	25	etc	etc	FW
7350	676	26	.	.	.
7350	677	1	In	in	IN
7350	677	2	every	every	DT
7350	677	3	room	room	NN
7350	677	4	the	the	DT
7350	677	5	important	important	JJ
7350	677	6	individual	individual	JJ
7350	677	7	pieces	piece	NNS
7350	677	8	,	,	,
7350	677	9	such	such	JJ
7350	677	10	as	as	IN
7350	677	11	library	library	NN
7350	677	12	table	table	NN
7350	677	13	,	,	,
7350	677	14	piano	piano	NN
7350	677	15	,	,	,
7350	677	16	bed	bed	NN
7350	677	17	,	,	,
7350	677	18	dresser	dresser	NN
7350	677	19	,	,	,
7350	677	20	must	must	MD
7350	677	21	parallel	parallel	VB
7350	677	22	one	one	CD
7350	677	23	or	or	CC
7350	677	24	another	another	DT
7350	677	25	wall	wall	NN
7350	677	26	.	.	.
7350	678	1	Do	do	VBP
7350	678	2	not	not	RB
7350	678	3	violate	violate	VB
7350	678	4	proportion	proportion	NN
7350	678	5	and	and	CC
7350	678	6	artistic	artistic	JJ
7350	678	7	effect	effect	NN
7350	678	8	by	by	IN
7350	678	9	overcrowding	overcrowd	VBG
7350	678	10	.	.	.
7350	679	1	CHAPTER	CHAPTER	NNP
7350	679	2	III	iii	CD
7350	679	3	INDIVIDUAL	individual	NN
7350	679	4	ROOMS	room	NNS
7350	679	5	OF	of	IN
7350	679	6	THE	the	DT
7350	679	7	HOUSE	HOUSE	NNP
7350	679	8	THE	the	DT
7350	679	9	DINING	dining	NN
7350	679	10	ROOM	ROOM	VBZ
7350	679	11	AND	and	CC
7350	679	12	"	"	``
7350	679	13	WORK	work	NN
7350	679	14	ROOMS	room	NNS
7350	679	15	"	"	''
7350	679	16	The	the	DT
7350	679	17	dining	dining	NN
7350	679	18	room	room	NN
7350	679	19	,	,	,
7350	679	20	with	with	IN
7350	679	21	which	which	WDT
7350	679	22	we	-PRON-	PRP
7350	679	23	were	be	VBD
7350	679	24	so	so	RB
7350	679	25	directly	directly	RB
7350	679	26	concerned	concerned	JJ
7350	679	27	in	in	IN
7350	679	28	the	the	DT
7350	679	29	preceding	precede	VBG
7350	679	30	portion	portion	NN
7350	679	31	of	of	IN
7350	679	32	this	this	DT
7350	679	33	book	book	NN
7350	679	34	,	,	,
7350	679	35	offers	offer	VBZ
7350	679	36	a	a	DT
7350	679	37	natural	natural	JJ
7350	679	38	point	point	NN
7350	679	39	of	of	IN
7350	679	40	departure	departure	NN
7350	679	41	for	for	IN
7350	679	42	considering	consider	VBG
7350	679	43	the	the	DT
7350	679	44	individual	individual	JJ
7350	679	45	rooms	room	NNS
7350	679	46	of	of	IN
7350	679	47	the	the	DT
7350	679	48	house	house	NN
7350	679	49	with	with	IN
7350	679	50	regard	regard	NN
7350	679	51	to	to	IN
7350	679	52	decoration	decoration	NN
7350	679	53	.	.	.
7350	680	1	First	first	RB
7350	680	2	,	,	,
7350	680	3	as	as	IN
7350	680	4	to	to	IN
7350	680	5	a	a	DT
7350	680	6	dominant	dominant	JJ
7350	680	7	dining	dining	NN
7350	680	8	room	room	NN
7350	680	9	color	color	NN
7350	680	10	:	:	:
7350	680	11	The	the	DT
7350	680	12	dining	dining	NN
7350	680	13	room	room	NN
7350	680	14	should	should	MD
7350	680	15	be	be	VB
7350	680	16	a	a	DT
7350	680	17	room	room	NN
7350	680	18	of	of	IN
7350	680	19	good	good	JJ
7350	680	20	cheer	cheer	NN
7350	680	21	,	,	,
7350	680	22	a	a	DT
7350	680	23	bright	bright	JJ
7350	680	24	,	,	,
7350	680	25	happy	happy	JJ
7350	680	26	room	room	NN
7350	680	27	.	.	.
7350	681	1	But	but	CC
7350	681	2	it	-PRON-	PRP
7350	681	3	should	should	MD
7350	681	4	not	not	RB
7350	681	5	be	be	VB
7350	681	6	too	too	RB
7350	681	7	bright	bright	JJ
7350	681	8	.	.	.
7350	682	1	If	if	IN
7350	682	2	it	-PRON-	PRP
7350	682	3	is	be	VBZ
7350	682	4	on	on	IN
7350	682	5	the	the	DT
7350	682	6	sunny	sunny	JJ
7350	682	7	side	side	NN
7350	682	8	of	of	IN
7350	682	9	the	the	DT
7350	682	10	house	house	NN
7350	682	11	,	,	,
7350	682	12	let	let	VB
7350	682	13	one	one	CD
7350	682	14	of	of	IN
7350	682	15	the	the	DT
7350	682	16	colors	color	NNS
7350	682	17	dominate	dominate	VBP
7350	682	18	--	--	:
7350	682	19	white	white	JJ
7350	682	20	,	,	,
7350	682	21	cream	cream	NN
7350	682	22	white	white	JJ
7350	682	23	,	,	,
7350	682	24	blues	blue	NNS
7350	682	25	,	,	,
7350	682	26	greens	greens	NNP
7350	682	27	,	,	,
7350	682	28	grays	gray	NNS
7350	682	29	or	or	CC
7350	682	30	violet	violet	NN
7350	682	31	--	--	:
7350	682	32	if	if	IN
7350	682	33	on	on	IN
7350	682	34	the	the	DT
7350	682	35	shady	shady	JJ
7350	682	36	side	side	NN
7350	682	37	,	,	,
7350	682	38	gain	gain	VB
7350	682	39	warmth	warmth	NN
7350	682	40	by	by	IN
7350	682	41	the	the	DT
7350	682	42	use	use	NN
7350	682	43	of	of	IN
7350	682	44	yellows	yellow	NNS
7350	682	45	(	(	-LRB-
7350	682	46	save	save	VB
7350	682	47	lemon	lemon	NN
7350	682	48	)	)	-RRB-
7350	682	49	,	,	,
7350	682	50	orange	orange	JJ
7350	682	51	,	,	,
7350	682	52	warm	warm	JJ
7350	682	53	tans	tan	NNS
7350	682	54	,	,	,
7350	682	55	russets	russet	NNS
7350	682	56	,	,	,
7350	682	57	pinks	pink	NNS
7350	682	58	,	,	,
7350	682	59	yellowish	yellowish	JJ
7350	682	60	greens	green	NNS
7350	682	61	and	and	CC
7350	682	62	reds	red	NNS
7350	682	63	.	.	.
7350	683	1	(	(	-LRB-
7350	683	2	This	this	DT
7350	683	3	applies	apply	VBZ
7350	683	4	to	to	IN
7350	683	5	all	all	DT
7350	683	6	rooms	room	NNS
7350	683	7	.	.	.
7350	683	8	)	)	-RRB-
7350	684	1	Do	do	VBP
7350	684	2	not	not	RB
7350	684	3	use	use	VB
7350	684	4	restless	restless	RB
7350	684	5	-	-	HYPH
7350	684	6	patterned	patterned	JJ
7350	684	7	wall	wall	NN
7350	684	8	papers	paper	NNS
7350	684	9	.	.	.
7350	685	1	Leather	leather	NN
7350	685	2	(	(	-LRB-
7350	685	3	used	use	VBN
7350	685	4	with	with	IN
7350	685	5	paneling	paneling	NN
7350	685	6	or	or	CC
7350	685	7	above	above	IN
7350	685	8	wainscot	wainscot	NNP
7350	685	9	)	)	-RRB-
7350	685	10	,	,	,
7350	685	11	modern	modern	JJ
7350	685	12	tapestries	tapestry	NNS
7350	685	13	,	,	,
7350	685	14	fabrics	fabric	NNS
7350	685	15	of	of	IN
7350	685	16	all	all	DT
7350	685	17	kinds	kind	NNS
7350	685	18	are	be	VBP
7350	685	19	suitable	suitable	JJ
7350	685	20	for	for	IN
7350	685	21	covering	cover	VBG
7350	685	22	dining	dining	NN
7350	685	23	-	-	HYPH
7350	685	24	room	room	NN
7350	685	25	walls	wall	NNS
7350	685	26	.	.	.
7350	686	1	If	if	IN
7350	686	2	low	low	JJ
7350	686	3	,	,	,
7350	686	4	the	the	DT
7350	686	5	ceiling	ceiling	NN
7350	686	6	should	should	MD
7350	686	7	never	never	RB
7350	686	8	be	be	VB
7350	686	9	dark	dark	JJ
7350	686	10	,	,	,
7350	686	11	since	since	IN
7350	686	12	this	this	DT
7350	686	13	makes	make	VBZ
7350	686	14	the	the	DT
7350	686	15	room	room	NN
7350	686	16	appear	appear	VB
7350	686	17	still	still	RB
7350	686	18	lower	low	JJR
7350	686	19	.	.	.
7350	687	1	(	(	-LRB-
7350	687	2	A	a	DT
7350	687	3	breakfast	breakfast	NN
7350	687	4	room	room	NN
7350	687	5	done	do	VBN
7350	687	6	in	in	IN
7350	687	7	lacquer	lacquer	NN
7350	687	8	is	be	VBZ
7350	687	9	very	very	RB
7350	687	10	effective	effective	JJ
7350	687	11	,	,	,
7350	687	12	however	however	RB
7350	687	13	,	,	,
7350	687	14	if	if	IN
7350	687	15	not	not	RB
7350	687	16	too	too	RB
7350	687	17	low	low	JJ
7350	687	18	.	.	.
7350	687	19	)	)	-RRB-
7350	688	1	A	a	DT
7350	688	2	single	single	JJ
7350	688	3	large	large	JJ
7350	688	4	rug	rug	NN
7350	688	5	,	,	,
7350	688	6	harmonizing	harmonize	VBG
7350	688	7	with	with	IN
7350	688	8	the	the	DT
7350	688	9	wall	wall	NNP
7350	688	10	color	color	NNP
7350	688	11	scheme	scheme	NN
7350	688	12	is	be	VBZ
7350	688	13	admirable	admirable	JJ
7350	688	14	in	in	IN
7350	688	15	any	any	DT
7350	688	16	room	room	NN
7350	688	17	.	.	.
7350	689	1	In	in	IN
7350	689	2	the	the	DT
7350	689	3	dining	dining	NN
7350	689	4	room	room	NN
7350	689	5	,	,	,
7350	689	6	however	however	RB
7350	689	7	,	,	,
7350	689	8	a	a	DT
7350	689	9	figured	figured	JJ
7350	689	10	carpet	carpet	NN
7350	689	11	is	be	VBZ
7350	689	12	often	often	RB
7350	689	13	preferred	prefer	VBN
7350	689	14	for	for	IN
7350	689	15	practical	practical	JJ
7350	689	16	reasons	reason	NNS
7350	689	17	:	:	:
7350	689	18	it	-PRON-	PRP
7350	689	19	stands	stand	VBZ
7350	689	20	wear	wear	NN
7350	689	21	and	and	CC
7350	689	22	tear	tear	VB
7350	689	23	around	around	IN
7350	689	24	the	the	DT
7350	689	25	table	table	NN
7350	689	26	better	well	RBR
7350	689	27	.	.	.
7350	690	1	Well	well	RB
7350	690	2	-	-	HYPH
7350	690	3	chosen	choose	VBN
7350	690	4	paper	paper	NN
7350	690	5	(	(	-LRB-
7350	690	6	See	see	VB
7350	690	7	Chapter	Chapter	NNP
7350	690	8	II	II	NNP
7350	690	9	)	)	-RRB-
7350	690	10	often	often	RB
7350	690	11	improves	improve	VBZ
7350	690	12	a	a	DT
7350	690	13	badly	badly	RB
7350	690	14	proportioned	proportioned	JJ
7350	690	15	room	room	NN
7350	690	16	by	by	IN
7350	690	17	optical	optical	JJ
7350	690	18	illusion	illusion	NN
7350	690	19	.	.	.
7350	691	1	The	the	DT
7350	691	2	ideal	ideal	JJ
7350	691	3	lightings	lighting	NNS
7350	691	4	for	for	IN
7350	691	5	dining	dining	NN
7350	691	6	rooms	room	NNS
7350	691	7	are	be	VBP
7350	691	8	side	side	NN
7350	691	9	lights	light	NNS
7350	691	10	.	.	.
7350	692	1	Dining	dining	NN
7350	692	2	-	-	HYPH
7350	692	3	room	room	NN
7350	692	4	drop	drop	NN
7350	692	5	lights	light	NNS
7350	692	6	or	or	CC
7350	692	7	domes	dome	NNS
7350	692	8	are	be	VBP
7350	692	9	very	very	RB
7350	692	10	trying	try	VBG
7350	692	11	to	to	IN
7350	692	12	the	the	DT
7350	692	13	eyes	eye	NNS
7350	692	14	of	of	IN
7350	692	15	those	those	DT
7350	692	16	who	who	WP
7350	692	17	dine	dine	VBP
7350	692	18	,	,	,
7350	692	19	and	and	CC
7350	692	20	are	be	VBP
7350	692	21	unbecoming	unbecoming	JJ
7350	692	22	.	.	.
7350	693	1	Side	side	NN
7350	693	2	lights	light	NNS
7350	693	3	(	(	-LRB-
7350	693	4	adding	add	VBG
7350	693	5	candles	candle	NNS
7350	693	6	for	for	IN
7350	693	7	grace	grace	NN
7350	693	8	and	and	CC
7350	693	9	charm	charm	NN
7350	693	10	)	)	-RRB-
7350	693	11	are	be	VBP
7350	693	12	far	far	RB
7350	693	13	pleasanter	pleasant	JJR
7350	693	14	to	to	IN
7350	693	15	the	the	DT
7350	693	16	eyes	eye	NNS
7350	693	17	and	and	CC
7350	693	18	look	look	VB
7350	693	19	better	better	RB
7350	693	20	.	.	.
7350	694	1	In	in	IN
7350	694	2	the	the	DT
7350	694	3	dining	dining	NN
7350	694	4	room	room	NN
7350	694	5	the	the	DT
7350	694	6	table	table	NN
7350	694	7	is	be	VBZ
7350	694	8	the	the	DT
7350	694	9	dominating	dominate	VBG
7350	694	10	furniture	furniture	NN
7350	694	11	note	note	NN
7350	694	12	.	.	.
7350	695	1	A	a	DT
7350	695	2	round	round	JJ
7350	695	3	table	table	NN
7350	695	4	,	,	,
7350	695	5	an	an	DT
7350	695	6	oblong	oblong	JJ
7350	695	7	table	table	NN
7350	695	8	or	or	CC
7350	695	9	a	a	DT
7350	695	10	square	square	JJ
7350	695	11	table	table	NN
7350	695	12	may	may	MD
7350	695	13	be	be	VB
7350	695	14	the	the	DT
7350	695	15	more	more	RBR
7350	695	16	desirable	desirable	JJ
7350	695	17	according	accord	VBG
7350	695	18	to	to	IN
7350	695	19	the	the	DT
7350	695	20	shape	shape	NN
7350	695	21	of	of	IN
7350	695	22	the	the	DT
7350	695	23	room	room	NN
7350	695	24	.	.	.
7350	696	1	But	but	CC
7350	696	2	a	a	DT
7350	696	3	round	round	JJ
7350	696	4	dining	dining	NN
7350	696	5	table	table	NN
7350	696	6	may	may	MD
7350	696	7	be	be	VB
7350	696	8	harmonized	harmonize	VBN
7350	696	9	with	with	IN
7350	696	10	an	an	DT
7350	696	11	oblong	oblong	JJ
7350	696	12	dining	dining	NN
7350	696	13	room	room	NN
7350	696	14	by	by	IN
7350	696	15	means	mean	NNS
7350	696	16	of	of	IN
7350	696	17	an	an	DT
7350	696	18	oblong	oblong	JJ
7350	696	19	rug	rug	NN
7350	696	20	,	,	,
7350	696	21	with	with	IN
7350	696	22	rounded	rounded	JJ
7350	696	23	medallion	medallion	NN
7350	696	24	,	,	,
7350	696	25	by	by	IN
7350	696	26	a	a	DT
7350	696	27	round	round	JJ
7350	696	28	flower	flower	NN
7350	696	29	bowl	bowl	NN
7350	696	30	,	,	,
7350	696	31	a	a	DT
7350	696	32	round	round	JJ
7350	696	33	tray	tray	NN
7350	696	34	or	or	CC
7350	696	35	even	even	RB
7350	696	36	the	the	DT
7350	696	37	wheels	wheel	NNS
7350	696	38	of	of	IN
7350	696	39	the	the	DT
7350	696	40	tea	tea	NN
7350	696	41	table	table	NN
7350	696	42	.	.	.
7350	697	1	In	in	IN
7350	697	2	the	the	DT
7350	697	3	dining	dining	NN
7350	697	4	room	room	NN
7350	697	5	,	,	,
7350	697	6	as	as	IN
7350	697	7	elsewhere	elsewhere	RB
7350	697	8	,	,	,
7350	697	9	repetition	repetition	NN
7350	697	10	in	in	IN
7350	697	11	color	color	NN
7350	697	12	establishes	establish	VBZ
7350	697	13	the	the	DT
7350	697	14	color	color	NN
7350	697	15	tone	tone	NN
7350	697	16	of	of	IN
7350	697	17	the	the	DT
7350	697	18	room	room	NN
7350	697	19	.	.	.
7350	698	1	In	in	IN
7350	698	2	the	the	DT
7350	698	3	dining	dining	NN
7350	698	4	room	room	NN
7350	698	5	,	,	,
7350	698	6	as	as	IN
7350	698	7	elsewhere	elsewhere	RB
7350	698	8	,	,	,
7350	698	9	every	every	DT
7350	698	10	individual	individual	JJ
7350	698	11	room	room	NN
7350	698	12	presents	present	VBZ
7350	698	13	an	an	DT
7350	698	14	individual	individual	JJ
7350	698	15	case	case	NN
7350	698	16	,	,	,
7350	698	17	to	to	TO
7350	698	18	be	be	VB
7350	698	19	worked	work	VBN
7350	698	20	out	out	RP
7350	698	21	decoratively	decoratively	RB
7350	698	22	in	in	IN
7350	698	23	accordance	accordance	NN
7350	698	24	with	with	IN
7350	698	25	the	the	DT
7350	698	26	principles	principle	NNS
7350	698	27	already	already	RB
7350	698	28	given	give	VBN
7350	698	29	.	.	.
7350	699	1	One	one	CD
7350	699	2	more	more	JJR
7350	699	3	color	color	NN
7350	699	4	hint	hint	NN
7350	699	5	regarding	regard	VBG
7350	699	6	the	the	DT
7350	699	7	dining	dining	NN
7350	699	8	room	room	NN
7350	699	9	,	,	,
7350	699	10	drawn	draw	VBN
7350	699	11	from	from	IN
7350	699	12	a	a	DT
7350	699	13	modern	modern	JJ
7350	699	14	authority	authority	NN
7350	699	15	:	:	:
7350	699	16	"	"	``
7350	699	17	When	when	WRB
7350	699	18	we	-PRON-	PRP
7350	699	19	think	think	VBP
7350	699	20	of	of	IN
7350	699	21	the	the	DT
7350	699	22	ideal	ideal	JJ
7350	699	23	dinner	dinner	NN
7350	699	24	--	--	:
7350	699	25	the	the	DT
7350	699	26	soft	soft	JJ
7350	699	27	lights	light	NNS
7350	699	28	,	,	,
7350	699	29	the	the	DT
7350	699	30	hospitable	hospitable	JJ
7350	699	31	warmth	warmth	NN
7350	699	32	,	,	,
7350	699	33	the	the	DT
7350	699	34	sparkle	sparkle	NN
7350	699	35	of	of	IN
7350	699	36	crystal	crystal	NN
7350	699	37	,	,	,
7350	699	38	the	the	DT
7350	699	39	gleam	gleam	NN
7350	699	40	of	of	IN
7350	699	41	silver	silver	NN
7350	699	42	,	,	,
7350	699	43	the	the	DT
7350	699	44	quick	quick	JJ
7350	699	45	talk	talk	NN
7350	699	46	and	and	CC
7350	699	47	gay	gay	JJ
7350	699	48	laughter	laughter	NN
7350	699	49	of	of	IN
7350	699	50	the	the	DT
7350	699	51	guests	guest	NNS
7350	699	52	--	--	:
7350	699	53	we	-PRON-	PRP
7350	699	54	think	think	VBP
7350	699	55	of	of	IN
7350	699	56	_	_	NNP
7350	699	57	red	red	NNP
7350	699	58	,	,	,
7350	699	59	_	_	NNP
7350	699	60	for	for	IN
7350	699	61	that	that	DT
7350	699	62	color	color	NN
7350	699	63	is	be	VBZ
7350	699	64	indissolubly	indissolubly	RB
7350	699	65	bound	bind	VBN
7350	699	66	in	in	IN
7350	699	67	thought	thought	NN
7350	699	68	with	with	IN
7350	699	69	the	the	DT
7350	699	70	idea	idea	NN
7350	699	71	of	of	IN
7350	699	72	richness	richness	NN
7350	699	73	,	,	,
7350	699	74	hospitality	hospitality	NN
7350	699	75	and	and	CC
7350	699	76	excitement	excitement	NN
7350	699	77	.	.	.
7350	699	78	"	"	''
7350	700	1	Yet	yet	RB
7350	700	2	red	red	JJ
7350	700	3	,	,	,
7350	700	4	as	as	IN
7350	700	5	we	-PRON-	PRP
7350	700	6	will	will	MD
7350	700	7	see	see	VB
7350	700	8	later	later	RBR
7350	700	9	,	,	,
7350	700	10	is	be	VBZ
7350	700	11	a	a	DT
7350	700	12	color	color	NN
7350	700	13	to	to	TO
7350	700	14	be	be	VB
7350	700	15	used	use	VBN
7350	700	16	with	with	IN
7350	700	17	great	great	JJ
7350	700	18	caution	caution	NN
7350	700	19	.	.	.
7350	701	1	WORKING	working	NN
7350	701	2	ROOMS	room	NNS
7350	701	3	VERSUS	versu	NNS
7350	701	4	LIVING	live	VBG
7350	701	5	ROOMS	room	NNS
7350	701	6	Before	before	IN
7350	701	7	passing	pass	VBG
7350	701	8	to	to	IN
7350	701	9	the	the	DT
7350	701	10	other	other	JJ
7350	701	11	rooms	room	NNS
7350	701	12	of	of	IN
7350	701	13	the	the	DT
7350	701	14	house	house	NN
7350	701	15	,	,	,
7350	701	16	we	-PRON-	PRP
7350	701	17	will	will	MD
7350	701	18	pause	pause	VB
7350	701	19	to	to	TO
7350	701	20	consider	consider	VB
7350	701	21	a	a	DT
7350	701	22	more	more	RBR
7350	701	23	purely	purely	RB
7350	701	24	utilitarian	utilitarian	JJ
7350	701	25	group	group	NN
7350	701	26	.	.	.
7350	702	1	_	_	NNP
7350	702	2	The	the	DT
7350	702	3	Kitchen_.--These	kitchen_.--these	JJ
7350	702	4	rooms	room	NNS
7350	702	5	which	which	WDT
7350	702	6	are	be	VBP
7350	702	7	strictly	strictly	RB
7350	702	8	utilitarian	utilitarian	JJ
7350	702	9	,	,	,
7350	702	10	more	more	RBR
7350	702	11	or	or	CC
7350	702	12	less	less	RBR
7350	702	13	escape	escape	VB
7350	702	14	decorative	decorative	JJ
7350	702	15	control	control	NN
7350	702	16	.	.	.
7350	703	1	The	the	DT
7350	703	2	kitchen	kitchen	NN
7350	703	3	,	,	,
7350	703	4	aside	aside	RB
7350	703	5	from	from	IN
7350	703	6	the	the	DT
7350	703	7	elements	element	NNS
7350	703	8	of	of	IN
7350	703	9	proportion	proportion	NN
7350	703	10	in	in	IN
7350	703	11	arrangement	arrangement	NN
7350	703	12	of	of	IN
7350	703	13	its	-PRON-	PRP$
7350	703	14	furnishings	furnishing	NNS
7350	703	15	,	,	,
7350	703	16	is	be	VBZ
7350	703	17	not	not	RB
7350	703	18	properly	properly	RB
7350	703	19	a	a	DT
7350	703	20	room	room	NN
7350	703	21	for	for	IN
7350	703	22	decoration	decoration	NN
7350	703	23	.	.	.
7350	704	1	A	a	DT
7350	704	2	cheerful	cheerful	JJ
7350	704	3	color	color	NN
7350	704	4	,	,	,
7350	704	5	plenty	plenty	NN
7350	704	6	of	of	IN
7350	704	7	light	light	NN
7350	704	8	--	--	:
7350	704	9	a	a	DT
7350	704	10	practical	practical	JJ
7350	704	11	essential	essential	JJ
7350	704	12	--	--	:
7350	704	13	and	and	CC
7350	704	14	practical	practical	JJ
7350	704	15	arrangement	arrangement	NN
7350	704	16	of	of	IN
7350	704	17	its	-PRON-	PRP$
7350	704	18	furniture	furniture	NN
7350	704	19	and	and	CC
7350	704	20	equipment	equipment	NN
7350	704	21	are	be	VBP
7350	704	22	of	of	IN
7350	704	23	more	more	JJR
7350	704	24	importance	importance	NN
7350	704	25	than	than	IN
7350	704	26	the	the	DT
7350	704	27	decorative	decorative	JJ
7350	704	28	element	element	NN
7350	704	29	.	.	.
7350	705	1	Neatness	neatness	NN
7350	705	2	,	,	,
7350	705	3	color	color	NN
7350	705	4	harmony	harmony	NN
7350	705	5	and	and	CC
7350	705	6	a	a	DT
7350	705	7	restful	restful	JJ
7350	705	8	eye	eye	NN
7350	705	9	effect	effect	NN
7350	705	10	should	should	MD
7350	705	11	be	be	VB
7350	705	12	obtained	obtain	VBN
7350	705	13	.	.	.
7350	706	1	This	this	DT
7350	706	2	applies	apply	VBZ
7350	706	3	as	as	RB
7350	706	4	well	well	RB
7350	706	5	to	to	IN
7350	706	6	the	the	DT
7350	706	7	butler	butler	NN
7350	706	8	's	's	POS
7350	706	9	pantry	pantry	NN
7350	706	10	.	.	.
7350	707	1	Pantry	Pantry	NNP
7350	707	2	and	and	CC
7350	707	3	kitchen	kitchen	NN
7350	707	4	should	should	MD
7350	707	5	always	always	RB
7350	707	6	be	be	VB
7350	707	7	shut	shut	VBN
7350	707	8	off	off	RP
7350	707	9	from	from	IN
7350	707	10	the	the	DT
7350	707	11	dining	dining	NN
7350	707	12	room	room	NN
7350	707	13	,	,	,
7350	707	14	so	so	IN
7350	707	15	that	that	IN
7350	707	16	the	the	DT
7350	707	17	latter	latter	NN
7350	707	18	's	's	POS
7350	707	19	decorative	decorative	JJ
7350	707	20	values	value	NNS
7350	707	21	are	be	VBP
7350	707	22	not	not	RB
7350	707	23	affected	affect	VBN
7350	707	24	by	by	IN
7350	707	25	them	-PRON-	PRP
7350	707	26	.	.	.
7350	708	1	_	_	NNP
7350	708	2	The	the	DT
7350	708	3	Bathroom_.--Tiled	bathroom_.--tile	VBN
7350	708	4	or	or	CC
7350	708	5	hardwood	hardwood	NN
7350	708	6	flooring	flooring	NN
7350	708	7	,	,	,
7350	708	8	painted	paint	VBN
7350	708	9	or	or	CC
7350	708	10	glazed	glaze	VBN
7350	708	11	washable	washable	JJ
7350	708	12	walls	wall	NNS
7350	708	13	,	,	,
7350	708	14	sanitary	sanitary	JJ
7350	708	15	plumbing	plumbing	NN
7350	708	16	,	,	,
7350	708	17	glass	glass	NN
7350	708	18	shelves	shelf	NNS
7350	708	19	,	,	,
7350	708	20	washable	washable	JJ
7350	708	21	cotton	cotton	NN
7350	708	22	rugs	rug	NNS
7350	708	23	and	and	CC
7350	708	24	bath	bath	NN
7350	708	25	mats	mat	NNS
7350	708	26	,	,	,
7350	708	27	all	all	PDT
7350	708	28	the	the	DT
7350	708	29	modern	modern	JJ
7350	708	30	conveniences	convenience	NNS
7350	708	31	in	in	IN
7350	708	32	keeping	keep	VBG
7350	708	33	with	with	IN
7350	708	34	the	the	DT
7350	708	35	purposes	purpose	NNS
7350	708	36	of	of	IN
7350	708	37	the	the	DT
7350	708	38	room	room	NN
7350	708	39	,	,	,
7350	708	40	thrust	thrust	VBD
7350	708	41	the	the	DT
7350	708	42	decorative	decorative	JJ
7350	708	43	element	element	NN
7350	708	44	into	into	IN
7350	708	45	the	the	DT
7350	708	46	background	background	NN
7350	708	47	.	.	.
7350	709	1	The	the	DT
7350	709	2	curtains	curtain	NNS
7350	709	3	must	must	MD
7350	709	4	be	be	VB
7350	709	5	simple	simple	JJ
7350	709	6	and	and	CC
7350	709	7	quite	quite	RB
7350	709	8	easily	easily	RB
7350	709	9	washed	wash	VBN
7350	709	10	.	.	.
7350	710	1	_	_	NNP
7350	710	2	The	the	DT
7350	710	3	Home	Home	NNP
7350	710	4	Sewing	Sewing	NNP
7350	710	5	Room_.--The	room_.--the	NN
7350	710	6	home	home	NN
7350	710	7	sewing	sewing	NN
7350	710	8	room	room	NN
7350	710	9	,	,	,
7350	710	10	too	too	RB
7350	710	11	,	,	,
7350	710	12	may	may	MD
7350	710	13	be	be	VB
7350	710	14	viewed	view	VBN
7350	710	15	decoratively	decoratively	RB
7350	710	16	as	as	RB
7350	710	17	well	well	RB
7350	710	18	as	as	IN
7350	710	19	practically	practically	RB
7350	710	20	.	.	.
7350	711	1	A	a	DT
7350	711	2	sunny	sunny	JJ
7350	711	3	room	room	NN
7350	711	4	with	with	IN
7350	711	5	western	western	JJ
7350	711	6	exposure	exposure	NN
7350	711	7	,	,	,
7350	711	8	kalsomined	kalsomine	VBN
7350	711	9	in	in	IN
7350	711	10	pale	pale	JJ
7350	711	11	warm	warm	JJ
7350	711	12	gray	gray	NN
7350	711	13	,	,	,
7350	711	14	the	the	DT
7350	711	15	floor	floor	NN
7350	711	16	covered	cover	VBN
7350	711	17	with	with	IN
7350	711	18	cream	cream	NN
7350	711	19	-	-	HYPH
7350	711	20	colored	color	VBN
7350	711	21	matting	matting	NN
7350	711	22	,	,	,
7350	711	23	windows	window	NNS
7350	711	24	fitted	fit	VBN
7350	711	25	with	with	IN
7350	711	26	white	white	JJ
7350	711	27	Holland	Holland	NNP
7350	711	28	shades	shade	VBZ
7350	711	29	--	--	:
7350	711	30	a	a	DT
7350	711	31	combination	combination	NN
7350	711	32	restful	restful	JJ
7350	711	33	to	to	IN
7350	711	34	the	the	DT
7350	711	35	eye	eye	NN
7350	711	36	--	--	:
7350	711	37	and	and	CC
7350	711	38	furnished	furnish	VBN
7350	711	39	with	with	IN
7350	711	40	hard	hard	JJ
7350	711	41	-	-	HYPH
7350	711	42	wood	wood	NN
7350	711	43	framed	frame	VBN
7350	711	44	,	,	,
7350	711	45	cane	cane	NN
7350	711	46	-	-	HYPH
7350	711	47	bottomed	bottom	VBN
7350	711	48	chairs	chair	NNS
7350	711	49	.	.	.
7350	712	1	CHAPTER	CHAPTER	NNP
7350	712	2	IV	IV	NNP
7350	712	3	LIVING	LIVING	NNP
7350	712	4	ROOM	ROOM	NNP
7350	712	5	,	,	,
7350	712	6	DRAWING	drawing	NN
7350	712	7	ROOM	ROOM	NNS
7350	712	8	AND	and	CC
7350	712	9	LIBRARY	library	NN
7350	712	10	We	-PRON-	PRP
7350	712	11	now	now	RB
7350	712	12	return	return	VBP
7350	712	13	to	to	IN
7350	712	14	the	the	DT
7350	712	15	rooms	room	NNS
7350	712	16	where	where	WRB
7350	712	17	decoration	decoration	NN
7350	712	18	is	be	VBZ
7350	712	19	the	the	DT
7350	712	20	rule	rule	NN
7350	712	21	.	.	.
7350	713	1	While	while	IN
7350	713	2	always	always	RB
7350	713	3	remembering	remember	VBG
7350	713	4	that	that	IN
7350	713	5	connecting	connect	VBG
7350	713	6	rooms	room	NNS
7350	713	7	must	must	MD
7350	713	8	harmonize	harmonize	VB
7350	713	9	with	with	IN
7350	713	10	one	one	CD
7350	713	11	another	another	DT
7350	713	12	in	in	IN
7350	713	13	color	color	NN
7350	713	14	,	,	,
7350	713	15	individual	individual	JJ
7350	713	16	colors	color	NNS
7350	713	17	may	may	MD
7350	713	18	always	always	RB
7350	713	19	be	be	VB
7350	713	20	appropriately	appropriately	RB
7350	713	21	chosen	choose	VBN
7350	713	22	for	for	IN
7350	713	23	certain	certain	JJ
7350	713	24	rooms	room	NNS
7350	713	25	,	,	,
7350	713	26	because	because	IN
7350	713	27	they	-PRON-	PRP
7350	713	28	express	express	VBP
7350	713	29	the	the	DT
7350	713	30	dominant	dominant	JJ
7350	713	31	mood	mood	NN
7350	713	32	and	and	CC
7350	713	33	character	character	NN
7350	713	34	of	of	IN
7350	713	35	the	the	DT
7350	713	36	room	room	NN
7350	713	37	in	in	IN
7350	713	38	question	question	NN
7350	713	39	.	.	.
7350	714	1	Thus	thus	RB
7350	714	2	,	,	,
7350	714	3	for	for	IN
7350	714	4	the	the	DT
7350	714	5	living	living	NN
7350	714	6	room	room	NN
7350	714	7	or	or	CC
7350	714	8	drawing	drawing	NN
7350	714	9	room	room	NN
7350	714	10	,	,	,
7350	714	11	the	the	DT
7350	714	12	yellows	yellow	NNS
7350	714	13	,	,	,
7350	714	14	oranges	orange	NNS
7350	714	15	and	and	CC
7350	714	16	golden	golden	JJ
7350	714	17	browns	brown	NNS
7350	714	18	,	,	,
7350	714	19	which	which	WDT
7350	714	20	combine	combine	VBP
7350	714	21	the	the	DT
7350	714	22	cheer	cheer	NN
7350	714	23	of	of	IN
7350	714	24	yellow	yellow	NN
7350	714	25	and	and	CC
7350	714	26	the	the	DT
7350	714	27	warmth	warmth	NN
7350	714	28	of	of	IN
7350	714	29	red	red	NN
7350	714	30	,	,	,
7350	714	31	are	be	VBP
7350	714	32	excellent	excellent	JJ
7350	714	33	.	.	.
7350	715	1	If	if	IN
7350	715	2	a	a	DT
7350	715	3	restful	restful	JJ
7350	715	4	instead	instead	RB
7350	715	5	of	of	IN
7350	715	6	a	a	DT
7350	715	7	cheerful	cheerful	JJ
7350	715	8	quality	quality	NN
7350	715	9	is	be	VBZ
7350	715	10	desired	desire	VBN
7350	715	11	for	for	IN
7350	715	12	the	the	DT
7350	715	13	living	living	NN
7350	715	14	room	room	NN
7350	715	15	or	or	CC
7350	715	16	drawing	drawing	NN
7350	715	17	room	room	NN
7350	715	18	,	,	,
7350	715	19	green	green	JJ
7350	715	20	may	may	MD
7350	715	21	be	be	VB
7350	715	22	made	make	VBN
7350	715	23	the	the	DT
7350	715	24	dominant	dominant	JJ
7350	715	25	hue	hue	NN
7350	715	26	.	.	.
7350	716	1	Yellow	Yellow	NNP
7350	716	2	is	be	VBZ
7350	716	3	a	a	DT
7350	716	4	joyous	joyous	JJ
7350	716	5	tint	tint	NN
7350	716	6	,	,	,
7350	716	7	also	also	RB
7350	716	8	a	a	DT
7350	716	9	good	good	JJ
7350	716	10	breakfast	breakfast	NN
7350	716	11	-	-	HYPH
7350	716	12	room	room	NN
7350	716	13	hue	hue	NNP
7350	716	14	.	.	.
7350	717	1	It	-PRON-	PRP
7350	717	2	will	will	MD
7350	717	3	harmonize	harmonize	VB
7350	717	4	in	in	IN
7350	717	5	the	the	DT
7350	717	6	living	living	NN
7350	717	7	room	room	NN
7350	717	8	with	with	IN
7350	717	9	plain	plain	JJ
7350	717	10	fumed	fumed	JJ
7350	717	11	oak	oak	NNP
7350	717	12	,	,	,
7350	717	13	willow	willow	VB
7350	717	14	furniture	furniture	NN
7350	717	15	and	and	CC
7350	717	16	cretonne	cretonne	NN
7350	717	17	hangings	hanging	NNS
7350	717	18	as	as	RB
7350	717	19	well	well	RB
7350	717	20	as	as	IN
7350	717	21	with	with	IN
7350	717	22	painted	paint	VBN
7350	717	23	and	and	CC
7350	717	24	paneled	panel	VBD
7350	717	25	ivory	ivory	JJ
7350	717	26	walls	wall	NNS
7350	717	27	,	,	,
7350	717	28	old	old	JJ
7350	717	29	Chinese	chinese	JJ
7350	717	30	rugs	rug	NNS
7350	717	31	,	,	,
7350	717	32	damask	damask	NN
7350	717	33	hangings	hanging	NNS
7350	717	34	and	and	CC
7350	717	35	satinwood	satinwood	VBD
7350	717	36	and	and	CC
7350	717	37	lacquered	lacquered	JJ
7350	717	38	furniture	furniture	NN
7350	717	39	.	.	.
7350	718	1	But	but	CC
7350	718	2	furniture	furniture	NN
7350	718	3	,	,	,
7350	718	4	bric	bric	NN
7350	718	5	-	-	HYPH
7350	718	6	a	a	DT
7350	718	7	-	-	HYPH
7350	718	8	brac	brac	NN
7350	718	9	and	and	CC
7350	718	10	walls	wall	NNS
7350	718	11	always	always	RB
7350	718	12	_	_	NNP
7350	718	13	must	must	MD
7350	718	14	_	_	NNP
7350	718	15	be	be	VB
7350	718	16	good	good	JJ
7350	718	17	in	in	IN
7350	718	18	line	line	NN
7350	718	19	and	and	CC
7350	718	20	color	color	NN
7350	718	21	.	.	.
7350	719	1	For	for	IN
7350	719	2	proper	proper	JJ
7350	719	3	floor	floor	NN
7350	719	4	balance	balance	NN
7350	719	5	use	use	VBP
7350	719	6	a	a	DT
7350	719	7	large	large	JJ
7350	719	8	rug	rug	NN
7350	719	9	in	in	IN
7350	719	10	a	a	DT
7350	719	11	large	large	JJ
7350	719	12	living	living	NN
7350	719	13	room	room	NN
7350	719	14	,	,	,
7350	719	15	and	and	CC
7350	719	16	several	several	JJ
7350	719	17	small	small	JJ
7350	719	18	ones	one	NNS
7350	719	19	in	in	IN
7350	719	20	a	a	DT
7350	719	21	small	small	JJ
7350	719	22	one	one	CD
7350	719	23	.	.	.
7350	720	1	Furniture	furniture	NN
7350	720	2	,	,	,
7350	720	3	too	too	RB
7350	720	4	,	,	,
7350	720	5	should	should	MD
7350	720	6	be	be	VB
7350	720	7	chosen	choose	VBN
7350	720	8	in	in	IN
7350	720	9	view	view	NN
7350	720	10	of	of	IN
7350	720	11	the	the	DT
7350	720	12	emphasis	emphasis	NN
7350	720	13	each	each	DT
7350	720	14	individual	individual	JJ
7350	720	15	piece	piece	NN
7350	720	16	has	have	VBZ
7350	720	17	;	;	:
7350	720	18	and	and	CC
7350	720	19	its	-PRON-	PRP$
7350	720	20	relations	relation	NNS
7350	720	21	to	to	IN
7350	720	22	the	the	DT
7350	720	23	room	room	NN
7350	720	24	in	in	IN
7350	720	25	general	general	JJ
7350	720	26	.	.	.
7350	721	1	The	the	DT
7350	721	2	effect	effect	NN
7350	721	3	of	of	IN
7350	721	4	stiffness	stiffness	NN
7350	721	5	is	be	VBZ
7350	721	6	not	not	RB
7350	721	7	overcome	overcome	VBN
7350	721	8	by	by	IN
7350	721	9	placing	place	VBG
7350	721	10	heavy	heavy	JJ
7350	721	11	pieces	piece	NNS
7350	721	12	of	of	IN
7350	721	13	furniture	furniture	NN
7350	721	14	askew	askew	NNP
7350	721	15	in	in	IN
7350	721	16	a	a	DT
7350	721	17	room	room	NN
7350	721	18	.	.	.
7350	722	1	Yet	yet	CC
7350	722	2	this	this	DT
7350	722	3	is	be	VBZ
7350	722	4	often	often	RB
7350	722	5	done	do	VBN
7350	722	6	.	.	.
7350	723	1	Scale	scale	NN
7350	723	2	and	and	CC
7350	723	3	proportion	proportion	NN
7350	723	4	should	should	MD
7350	723	5	always	always	RB
7350	723	6	dictate	dictate	VB
7350	723	7	the	the	DT
7350	723	8	choice	choice	NN
7350	723	9	of	of	IN
7350	723	10	furniture	furniture	NN
7350	723	11	,	,	,
7350	723	12	lamps	lamp	NNS
7350	723	13	and	and	CC
7350	723	14	pictures	picture	NNS
7350	723	15	.	.	.
7350	724	1	Each	each	DT
7350	724	2	has	have	VBZ
7350	724	3	its	-PRON-	PRP$
7350	724	4	place	place	NN
7350	724	5	in	in	IN
7350	724	6	the	the	DT
7350	724	7	general	general	JJ
7350	724	8	decorative	decorative	JJ
7350	724	9	scheme	scheme	NN
7350	724	10	.	.	.
7350	725	1	Red	Red	NNP
7350	725	2	is	be	VBZ
7350	725	3	a	a	DT
7350	725	4	hard	hard	JJ
7350	725	5	color	color	NN
7350	725	6	for	for	IN
7350	725	7	the	the	DT
7350	725	8	eyes	eye	NNS
7350	725	9	.	.	.
7350	726	1	Many	many	JJ
7350	726	2	a	a	DT
7350	726	3	red	red	JJ
7350	726	4	living	living	NN
7350	726	5	room	room	NN
7350	726	6	has	have	VBZ
7350	726	7	been	be	VBN
7350	726	8	the	the	DT
7350	726	9	cause	cause	NN
7350	726	10	of	of	IN
7350	726	11	chronic	chronic	JJ
7350	726	12	headache	headache	NN
7350	726	13	.	.	.
7350	727	1	Not	not	RB
7350	727	2	that	that	IN
7350	727	3	red	red	JJ
7350	727	4	need	need	NN
7350	727	5	be	be	VB
7350	727	6	entirely	entirely	RB
7350	727	7	tabooed	taboo	VBN
7350	727	8	.	.	.
7350	728	1	A	a	DT
7350	728	2	living	living	NN
7350	728	3	room	room	NN
7350	728	4	for	for	IN
7350	728	5	example	example	NN
7350	728	6	,	,	,
7350	728	7	paneled	panel	VBN
7350	728	8	in	in	IN
7350	728	9	oak	oak	NN
7350	728	10	,	,	,
7350	728	11	with	with	IN
7350	728	12	a	a	DT
7350	728	13	soft	soft	JJ
7350	728	14	red	red	JJ
7350	728	15	-	-	HYPH
7350	728	16	toned	toned	JJ
7350	728	17	Oriental	oriental	JJ
7350	728	18	rug	rug	NN
7350	728	19	,	,	,
7350	728	20	red	red	JJ
7350	728	21	draperies	drapery	NNS
7350	728	22	,	,	,
7350	728	23	a	a	DT
7350	728	24	touch	touch	NN
7350	728	25	of	of	IN
7350	728	26	red	red	NN
7350	728	27	in	in	IN
7350	728	28	a	a	DT
7350	728	29	stained	stain	VBN
7350	728	30	glass	glass	NN
7350	728	31	window	window	NN
7350	728	32	panel	panel	NN
7350	728	33	,	,	,
7350	728	34	and	and	CC
7350	728	35	red	red	NNP
7350	728	36	cushioned	cushion	VBN
7350	728	37	window	window	NN
7350	728	38	seat	seat	NN
7350	728	39	will	will	MD
7350	728	40	have	have	VB
7350	728	41	far	far	RB
7350	728	42	more	more	JJR
7350	728	43	warmth	warmth	NN
7350	728	44	and	and	CC
7350	728	45	charm	charm	NN
7350	728	46	than	than	IN
7350	728	47	a	a	DT
7350	728	48	room	room	NN
7350	728	49	whose	whose	WP$
7350	728	50	walls	wall	NNS
7350	728	51	are	be	VBP
7350	728	52	completely	completely	RB
7350	728	53	covered	cover	VBN
7350	728	54	with	with	IN
7350	728	55	red	red	NN
7350	728	56	.	.	.
7350	729	1	_	_	NNP
7350	729	2	The	the	DT
7350	729	3	Hall	Hall	NNP
7350	729	4	and	and	CC
7350	729	5	Library_.--Red	Library_.--Red	NNP
7350	729	6	,	,	,
7350	729	7	however	however	RB
7350	729	8	,	,	,
7350	729	9	makes	make	VBZ
7350	729	10	a	a	DT
7350	729	11	hall	hall	NN
7350	729	12	seem	seem	VB
7350	729	13	hospitable	hospitable	JJ
7350	729	14	and	and	CC
7350	729	15	full	full	JJ
7350	729	16	of	of	IN
7350	729	17	welcome	welcome	NN
7350	729	18	.	.	.
7350	730	1	It	-PRON-	PRP
7350	730	2	is	be	VBZ
7350	730	3	also	also	RB
7350	730	4	a	a	DT
7350	730	5	good	good	JJ
7350	730	6	library	library	NN
7350	730	7	color	color	NN
7350	730	8	.	.	.
7350	731	1	In	in	IN
7350	731	2	halls	hall	NNS
7350	731	3	where	where	WRB
7350	731	4	walls	wall	NNS
7350	731	5	are	be	VBP
7350	731	6	papered	paper	VBN
7350	731	7	or	or	CC
7350	731	8	paneled	panel	VBN
7350	731	9	with	with	IN
7350	731	10	stripes	stripe	NNS
7350	731	11	or	or	CC
7350	731	12	draperies	draperie	VBZ
7350	731	13	rich	rich	JJ
7350	731	14	red	red	NNP
7350	731	15	may	may	MD
7350	731	16	appear	appear	VB
7350	731	17	in	in	IN
7350	731	18	the	the	DT
7350	731	19	ground	ground	NN
7350	731	20	of	of	IN
7350	731	21	an	an	DT
7350	731	22	Oriental	oriental	JJ
7350	731	23	rug	rug	NN
7350	731	24	on	on	IN
7350	731	25	the	the	DT
7350	731	26	floor	floor	NN
7350	731	27	,	,	,
7350	731	28	and	and	CC
7350	731	29	be	be	VB
7350	731	30	matched	match	VBN
7350	731	31	in	in	IN
7350	731	32	the	the	DT
7350	731	33	hue	hue	NN
7350	731	34	of	of	IN
7350	731	35	the	the	DT
7350	731	36	portieres	portiere	NNS
7350	731	37	or	or	CC
7350	731	38	stair	stair	NN
7350	731	39	runner	runner	NN
7350	731	40	.	.	.
7350	732	1	With	with	IN
7350	732	2	damask	damask	NN
7350	732	3	or	or	CC
7350	732	4	tapestry	tapestry	NN
7350	732	5	,	,	,
7350	732	6	or	or	CC
7350	732	7	large	large	JJ
7350	732	8	-	-	HYPH
7350	732	9	figured	figured	JJ
7350	732	10	duplex	duplex	NN
7350	732	11	papered	paper	VBN
7350	732	12	hall	hall	NN
7350	732	13	walls	wall	NNS
7350	732	14	,	,	,
7350	732	15	a	a	DT
7350	732	16	soft	soft	JJ
7350	732	17	-	-	HYPH
7350	732	18	toned	toned	JJ
7350	732	19	red	red	JJ
7350	732	20	rug	rug	NN
7350	732	21	,	,	,
7350	732	22	with	with	IN
7350	732	23	hangings	hanging	NNS
7350	732	24	and	and	CC
7350	732	25	stair	stair	NN
7350	732	26	runner	runner	NN
7350	732	27	matching	matching	NN
7350	732	28	it	-PRON-	PRP
7350	732	29	,	,	,
7350	732	30	is	be	VBZ
7350	732	31	best	good	JJS
7350	732	32	.	.	.
7350	733	1	The	the	DT
7350	733	2	walls	wall	NNS
7350	733	3	should	should	MD
7350	733	4	show	show	VB
7350	733	5	a	a	DT
7350	733	6	neutral	neutral	JJ
7350	733	7	tint	tint	NN
7350	733	8	,	,	,
7350	733	9	and	and	CC
7350	733	10	red	red	NN
7350	733	11	will	will	MD
7350	733	12	dominate	dominate	VB
7350	733	13	with	with	IN
7350	733	14	pleasing	pleasing	JJ
7350	733	15	effect	effect	NN
7350	733	16	.	.	.
7350	734	1	In	in	IN
7350	734	2	the	the	DT
7350	734	3	library	library	NN
7350	734	4	,	,	,
7350	734	5	in	in	IN
7350	734	6	winter	winter	NN
7350	734	7	,	,	,
7350	734	8	with	with	IN
7350	734	9	a	a	DT
7350	734	10	glow	glow	NN
7350	734	11	from	from	IN
7350	734	12	the	the	DT
7350	734	13	open	open	JJ
7350	734	14	fire	fire	NN
7350	734	15	playing	play	VBG
7350	734	16	over	over	IN
7350	734	17	a	a	DT
7350	734	18	red	red	JJ
7350	734	19	rug	rug	NN
7350	734	20	,	,	,
7350	734	21	"	"	''
7350	734	22	revealing	reveal	VBG
7350	734	23	shadowy	shadowy	JJ
7350	734	24	outline	outline	NN
7350	734	25	of	of	IN
7350	734	26	bookcases	bookcase	NNS
7350	734	27	,	,	,
7350	734	28	and	and	CC
7350	734	29	dim	dim	JJ
7350	734	30	velvet	velvet	NN
7350	734	31	draperies	drapery	NNS
7350	734	32	,	,	,
7350	734	33	as	as	IN
7350	734	34	a	a	DT
7350	734	35	deep	deep	RB
7350	734	36	-	-	HYPH
7350	734	37	shaded	shaded	JJ
7350	734	38	lamp	lamp	NN
7350	734	39	throws	throw	VBZ
7350	734	40	a	a	DT
7350	734	41	beam	beam	NN
7350	734	42	of	of	IN
7350	734	43	light	light	NN
7350	734	44	over	over	IN
7350	734	45	the	the	DT
7350	734	46	arm	arm	NN
7350	734	47	of	of	IN
7350	734	48	a	a	DT
7350	734	49	big	big	JJ
7350	734	50	reading	reading	NN
7350	734	51	chair	chair	NN
7350	734	52	,	,	,
7350	734	53	"	"	``
7350	734	54	red	red	JJ
7350	734	55	seems	seem	VBZ
7350	734	56	indeed	indeed	RB
7350	734	57	an	an	DT
7350	734	58	ideal	ideal	JJ
7350	734	59	color	color	NN
7350	734	60	for	for	IN
7350	734	61	the	the	DT
7350	734	62	room	room	NN
7350	734	63	.	.	.
7350	735	1	CHAPTER	chapter	NN
7350	735	2	V	V	NNP
7350	735	3	BED	BED	NNP
7350	735	4	ROOM	ROOM	NNS
7350	735	5	,	,	,
7350	735	6	NURSERY	NURSERY	NNP
7350	735	7	AND	and	CC
7350	735	8	PLAY	play	NN
7350	735	9	ROOM	ROOM	NNS
7350	735	10	For	for	IN
7350	735	11	the	the	DT
7350	735	12	bedroom	bedroom	NN
7350	735	13	,	,	,
7350	735	14	though	though	IN
7350	735	15	other	other	JJ
7350	735	16	colors	color	NNS
7350	735	17	such	such	JJ
7350	735	18	as	as	IN
7350	735	19	green	green	JJ
7350	735	20	and	and	CC
7350	735	21	violet	violet	NN
7350	735	22	,	,	,
7350	735	23	in	in	IN
7350	735	24	particular	particular	JJ
7350	735	25	(	(	-LRB-
7350	735	26	save	save	VB
7350	735	27	red	red	NN
7350	735	28	,	,	,
7350	735	29	which	which	WDT
7350	735	30	is	be	VBZ
7350	735	31	a	a	DT
7350	735	32	poor	poor	JJ
7350	735	33	bedroom	bedroom	NN
7350	735	34	hue	hue	NN
7350	735	35	)	)	-RRB-
7350	735	36	are	be	VBP
7350	735	37	not	not	RB
7350	735	38	barred	bar	VBN
7350	735	39	,	,	,
7350	735	40	blue	blue	JJ
7350	735	41	is	be	VBZ
7350	735	42	an	an	DT
7350	735	43	ideal	ideal	JJ
7350	735	44	color	color	NN
7350	735	45	,	,	,
7350	735	46	expressive	expressive	JJ
7350	735	47	of	of	IN
7350	735	48	repose	repose	JJ
7350	735	49	and	and	CC
7350	735	50	tranquil	tranquil	NN
7350	735	51	ease	ease	NN
7350	735	52	.	.	.
7350	736	1	In	in	IN
7350	736	2	the	the	DT
7350	736	3	bedroom	bedroom	NN
7350	736	4	,	,	,
7350	736	5	however	however	RB
7350	736	6	,	,	,
7350	736	7	as	as	IN
7350	736	8	in	in	IN
7350	736	9	all	all	DT
7350	736	10	other	other	JJ
7350	736	11	rooms	room	NNS
7350	736	12	,	,	,
7350	736	13	the	the	DT
7350	736	14	light	light	NN
7350	736	15	and	and	CC
7350	736	16	location	location	NN
7350	736	17	must	must	MD
7350	736	18	always	always	RB
7350	736	19	be	be	VB
7350	736	20	considered	consider	VBN
7350	736	21	in	in	IN
7350	736	22	establishing	establish	VBG
7350	736	23	the	the	DT
7350	736	24	color	color	NN
7350	736	25	note	note	NN
7350	736	26	.	.	.
7350	737	1	Curtains	curtain	NNS
7350	737	2	either	either	CC
7350	737	3	make	make	VBP
7350	737	4	or	or	CC
7350	737	5	mar	mar	VB
7350	737	6	a	a	DT
7350	737	7	room	room	NN
7350	737	8	,	,	,
7350	737	9	especially	especially	RB
7350	737	10	a	a	DT
7350	737	11	bedroom	bedroom	NN
7350	737	12	.	.	.
7350	738	1	Bedroom	bedroom	NN
7350	738	2	curtains	curtain	NNS
7350	738	3	,	,	,
7350	738	4	whether	whether	IN
7350	738	5	of	of	IN
7350	738	6	expensive	expensive	JJ
7350	738	7	or	or	CC
7350	738	8	cheap	cheap	JJ
7350	738	9	material	material	NN
7350	738	10	,	,	,
7350	738	11	must	must	MD
7350	738	12	emphasize	emphasize	VB
7350	738	13	the	the	DT
7350	738	14	restful	restful	JJ
7350	738	15	charm	charm	NN
7350	738	16	of	of	IN
7350	738	17	the	the	DT
7350	738	18	room	room	NN
7350	738	19	.	.	.
7350	739	1	If	if	IN
7350	739	2	a	a	DT
7350	739	3	bedroom	bedroom	NN
7350	739	4	(	(	-LRB-
7350	739	5	or	or	CC
7350	739	6	other	other	JJ
7350	739	7	room	room	NN
7350	739	8	)	)	-RRB-
7350	739	9	is	be	VBZ
7350	739	10	plain	plain	JJ
7350	739	11	in	in	IN
7350	739	12	color	color	NN
7350	739	13	,	,	,
7350	739	14	the	the	DT
7350	739	15	curtains	curtain	NNS
7350	739	16	may	may	MD
7350	739	17	be	be	VB
7350	739	18	either	either	CC
7350	739	19	plain	plain	JJ
7350	739	20	or	or	CC
7350	739	21	figured	figured	JJ
7350	739	22	.	.	.
7350	740	1	But	but	CC
7350	740	2	it	-PRON-	PRP
7350	740	3	is	be	VBZ
7350	740	4	dangerous	dangerous	JJ
7350	740	5	when	when	WRB
7350	740	6	wall	wall	NN
7350	740	7	designs	design	VBZ
7350	740	8	of	of	IN
7350	740	9	bedrooms	bedroom	NNS
7350	740	10	is	be	VBZ
7350	740	11	apt	apt	JJ
7350	740	12	to	to	TO
7350	740	13	convey	convey	VB
7350	740	14	a	a	DT
7350	740	15	feeling	feeling	NN
7350	740	16	of	of	IN
7350	740	17	restlessness	restlessness	NN
7350	740	18	.	.	.
7350	741	1	The	the	DT
7350	741	2	bedroom	bedroom	NN
7350	741	3	may	may	MD
7350	741	4	be	be	VB
7350	741	5	provided	provide	VBN
7350	741	6	with	with	IN
7350	741	7	one	one	CD
7350	741	8	large	large	JJ
7350	741	9	or	or	CC
7350	741	10	several	several	JJ
7350	741	11	smaller	small	JJR
7350	741	12	rugs	rug	NNS
7350	741	13	as	as	IN
7350	741	14	a	a	DT
7350	741	15	floor	floor	NN
7350	741	16	covering	cover	VBG
7350	741	17	,	,	,
7350	741	18	according	accord	VBG
7350	741	19	to	to	IN
7350	741	20	size	size	NN
7350	741	21	.	.	.
7350	742	1	Plain	plain	JJ
7350	742	2	rugs	rug	NNS
7350	742	3	are	be	VBP
7350	742	4	more	more	RBR
7350	742	5	restful	restful	JJ
7350	742	6	in	in	IN
7350	742	7	effect	effect	NN
7350	742	8	,	,	,
7350	742	9	and	and	CC
7350	742	10	with	with	IN
7350	742	11	plain	plain	JJ
7350	742	12	walls	wall	NNS
7350	742	13	and	and	CC
7350	742	14	chintz	chintz	NN
7350	742	15	often	often	RB
7350	742	16	present	present	VBP
7350	742	17	a	a	DT
7350	742	18	charming	charming	JJ
7350	742	19	effect	effect	NN
7350	742	20	.	.	.
7350	743	1	NURSERY	nursery	NN
7350	743	2	AND	and	CC
7350	743	3	PLAY	play	NN
7350	743	4	ROOM	ROOM	VBZ
7350	743	5	These	these	DT
7350	743	6	children	child	NNS
7350	743	7	's	's	POS
7350	743	8	rooms	room	NNS
7350	743	9	should	should	MD
7350	743	10	always	always	RB
7350	743	11	give	give	VB
7350	743	12	out	out	RP
7350	743	13	a	a	DT
7350	743	14	gay	gay	JJ
7350	743	15	and	and	CC
7350	743	16	cheerful	cheerful	JJ
7350	743	17	atmosphere	atmosphere	NN
7350	743	18	.	.	.
7350	744	1	To	to	TO
7350	744	2	obtain	obtain	VB
7350	744	3	this	this	DT
7350	744	4	wall	wall	NN
7350	744	5	papers	paper	NNS
7350	744	6	with	with	IN
7350	744	7	colorful	colorful	JJ
7350	744	8	friezes	frieze	NNS
7350	744	9	with	with	IN
7350	744	10	characters	character	NNS
7350	744	11	from	from	IN
7350	744	12	fairy	fairy	NN
7350	744	13	tale	tale	NN
7350	744	14	,	,	,
7350	744	15	Mother	Mother	NNP
7350	744	16	Goose	Goose	NNP
7350	744	17	or	or	CC
7350	744	18	Noah	Noah	NNP
7350	744	19	's	's	POS
7350	744	20	Ark	Ark	NNP
7350	744	21	,	,	,
7350	744	22	may	may	MD
7350	744	23	be	be	VB
7350	744	24	used	use	VBN
7350	744	25	above	above	IN
7350	744	26	a	a	DT
7350	744	27	simple	simple	JJ
7350	744	28	wainscot	wainscot	NN
7350	744	29	.	.	.
7350	745	1	Painted	paint	VBN
7350	745	2	walls	wall	NNS
7350	745	3	with	with	IN
7350	745	4	stenciled	stenciled	JJ
7350	745	5	designs	design	NNS
7350	745	6	are	be	VBP
7350	745	7	also	also	RB
7350	745	8	attractive	attractive	JJ
7350	745	9	.	.	.
7350	746	1	Small	small	JJ
7350	746	2	chairs	chair	NNS
7350	746	3	and	and	CC
7350	746	4	tables	table	NNS
7350	746	5	with	with	IN
7350	746	6	good	good	JJ
7350	746	7	lines	line	NNS
7350	746	8	,	,	,
7350	746	9	a	a	DT
7350	746	10	bookcase	bookcase	NN
7350	746	11	,	,	,
7350	746	12	a	a	DT
7350	746	13	toy	toy	NN
7350	746	14	cupboard	cupboard	NN
7350	746	15	,	,	,
7350	746	16	a	a	DT
7350	746	17	sand	sand	NN
7350	746	18	table	table	NN
7350	746	19	,	,	,
7350	746	20	and	and	CC
7350	746	21	window	window	NN
7350	746	22	boxes	box	NNS
7350	746	23	where	where	WRB
7350	746	24	the	the	DT
7350	746	25	children	child	NNS
7350	746	26	may	may	MD
7350	746	27	plant	plant	VB
7350	746	28	seeds	seed	NNS
7350	746	29	,	,	,
7350	746	30	are	be	VBP
7350	746	31	all	all	DT
7350	746	32	possible	possible	JJ
7350	746	33	decorative	decorative	JJ
7350	746	34	units	unit	NNS
7350	746	35	of	of	IN
7350	746	36	such	such	PDT
7350	746	37	a	a	DT
7350	746	38	room	room	NN
7350	746	39	.	.	.
7350	747	1	The	the	DT
7350	747	2	general	general	JJ
7350	747	3	color	color	NN
7350	747	4	scheme	scheme	NN
7350	747	5	must	must	MD
7350	747	6	be	be	VB
7350	747	7	soft	soft	JJ
7350	747	8	and	and	CC
7350	747	9	cheerful	cheerful	JJ
7350	747	10	,	,	,
7350	747	11	plain	plain	JJ
7350	747	12	linoleum	linoleum	NN
7350	747	13	is	be	VBZ
7350	747	14	the	the	DT
7350	747	15	best	good	JJS
7350	747	16	floor	floor	NN
7350	747	17	covering	covering	NN
7350	747	18	,	,	,
7350	747	19	the	the	DT
7350	747	20	few	few	JJ
7350	747	21	pictures	picture	NNS
7350	747	22	should	should	MD
7350	747	23	hang	hang	VB
7350	747	24	low	low	JJ
7350	747	25	,	,	,
7350	747	26	and	and	CC
7350	747	27	the	the	DT
7350	747	28	window	window	NN
7350	747	29	curtains	curtain	NNS
7350	747	30	should	should	MD
7350	747	31	be	be	VB
7350	747	32	of	of	IN
7350	747	33	white	white	JJ
7350	747	34	muslin	muslin	NN
7350	747	35	,	,	,
7350	747	36	with	with	IN
7350	747	37	side	side	JJ
7350	747	38	hangings	hanging	NNS
7350	747	39	(	(	-LRB-
7350	747	40	down	down	RB
7350	747	41	to	to	TO
7350	747	42	sill	sill	VB
7350	747	43	)	)	-RRB-
7350	747	44	with	with	IN
7350	747	45	some	some	DT
7350	747	46	special	special	JJ
7350	747	47	nursery	nursery	NN
7350	747	48	design	design	NN
7350	747	49	in	in	IN
7350	747	50	cretonne	cretonne	NN
7350	747	51	.	.	.
7350	748	1	CHAPTER	chapter	NN
7350	748	2	VI	VI	NNP
7350	748	3	SOME	SOME	NNP
7350	748	4	HINTS	hint	NNS
7350	748	5	ANENT	anent	VBP
7350	748	6	PERIOD	period	JJ
7350	748	7	FURNITURE	furniture	NN
7350	748	8	Period	period	NN
7350	748	9	furniture	furniture	NN
7350	748	10	is	be	VBZ
7350	748	11	a	a	DT
7350	748	12	means	means	NN
7350	748	13	to	to	IN
7350	748	14	a	a	DT
7350	748	15	decorative	decorative	JJ
7350	748	16	end	end	NN
7350	748	17	.	.	.
7350	749	1	It	-PRON-	PRP
7350	749	2	is	be	VBZ
7350	749	3	a	a	DT
7350	749	4	_	_	NNP
7350	749	5	part	part	NN
7350	749	6	_	_	NNP
7350	749	7	of	of	IN
7350	749	8	the	the	DT
7350	749	9	decoration	decoration	NN
7350	749	10	of	of	IN
7350	749	11	a	a	DT
7350	749	12	room	room	NN
7350	749	13	,	,	,
7350	749	14	and	and	CC
7350	749	15	must	must	MD
7350	749	16	be	be	VB
7350	749	17	adapted	adapt	VBN
7350	749	18	to	to	IN
7350	749	19	its	-PRON-	PRP$
7350	749	20	lines	line	NNS
7350	749	21	and	and	CC
7350	749	22	proportions	proportion	NNS
7350	749	23	.	.	.
7350	750	1	Halls	hall	NNS
7350	750	2	for	for	IN
7350	750	3	instance	instance	NN
7350	750	4	,	,	,
7350	750	5	call	call	VB
7350	750	6	for	for	IN
7350	750	7	tall	tall	JJ
7350	750	8	chairs	chair	NNS
7350	750	9	and	and	CC
7350	750	10	cabinets	cabinet	NNS
7350	750	11	and	and	CC
7350	750	12	long	long	JJ
7350	750	13	and	and	CC
7350	750	14	narrow	narrow	JJ
7350	750	15	wall	wall	NN
7350	750	16	tables	table	NNS
7350	750	17	.	.	.
7350	751	1	Pictures	picture	NNS
7350	751	2	and	and	CC
7350	751	3	bric	bric	NN
7350	751	4	-	-	HYPH
7350	751	5	a	a	DT
7350	751	6	-	-	HYPH
7350	751	7	brac	brac	NN
7350	751	8	are	be	VBP
7350	751	9	out	out	IN
7350	751	10	of	of	IN
7350	751	11	place	place	NN
7350	751	12	in	in	IN
7350	751	13	the	the	DT
7350	751	14	hall	hall	NN
7350	751	15	.	.	.
7350	752	1	In	in	IN
7350	752	2	the	the	DT
7350	752	3	living	living	NN
7350	752	4	room	room	NN
7350	752	5	,	,	,
7350	752	6	where	where	WRB
7350	752	7	spaciousness	spaciousness	NN
7350	752	8	and	and	CC
7350	752	9	repose	repose	RB
7350	752	10	are	be	VBP
7350	752	11	wanted	want	VBN
7350	752	12	,	,	,
7350	752	13	substantial	substantial	JJ
7350	752	14	,	,	,
7350	752	15	comfortable	comfortable	JJ
7350	752	16	chairs	chair	NNS
7350	752	17	,	,	,
7350	752	18	long	long	JJ
7350	752	19	,	,	,
7350	752	20	low	low	JJ
7350	752	21	sofas	sofa	NNS
7350	752	22	,	,	,
7350	752	23	cabinets	cabinet	NNS
7350	752	24	and	and	CC
7350	752	25	tables	table	NNS
7350	752	26	,	,	,
7350	752	27	and	and	CC
7350	752	28	no	no	DT
7350	752	29	fussy	fussy	JJ
7350	752	30	furniture	furniture	NN
7350	752	31	adjuncts	adjunct	NNS
7350	752	32	are	be	VBP
7350	752	33	demanded	demand	VBN
7350	752	34	.	.	.
7350	753	1	Similarly	similarly	RB
7350	753	2	in	in	IN
7350	753	3	the	the	DT
7350	753	4	dining	dining	NN
7350	753	5	room	room	NN
7350	753	6	,	,	,
7350	753	7	the	the	DT
7350	753	8	furniture	furniture	NN
7350	753	9	lines	line	NNS
7350	753	10	should	should	MD
7350	753	11	make	make	VB
7350	753	12	the	the	DT
7350	753	13	room	room	NN
7350	753	14	a	a	DT
7350	753	15	more	more	RBR
7350	753	16	comfortable	comfortable	JJ
7350	753	17	and	and	CC
7350	753	18	restful	restful	JJ
7350	753	19	one	one	CD
7350	753	20	in	in	IN
7350	753	21	which	which	WDT
7350	753	22	to	to	TO
7350	753	23	eat	eat	VB
7350	753	24	;	;	:
7350	753	25	and	and	CC
7350	753	26	bedroom	bedroom	NN
7350	753	27	furniture	furniture	NN
7350	753	28	must	must	MD
7350	753	29	in	in	IN
7350	753	30	all	all	DT
7350	753	31	decorative	decorative	JJ
7350	753	32	ways	way	NNS
7350	753	33	carry	carry	VB
7350	753	34	out	out	RP
7350	753	35	the	the	DT
7350	753	36	idea	idea	NN
7350	753	37	of	of	IN
7350	753	38	rest	rest	NN
7350	753	39	and	and	CC
7350	753	40	sleeping	sleeping	NN
7350	753	41	.	.	.
7350	754	1	If	if	IN
7350	754	2	period	period	NN
7350	754	3	furniture	furniture	NN
7350	754	4	is	be	VBZ
7350	754	5	used	use	VBN
7350	754	6	,	,	,
7350	754	7	the	the	DT
7350	754	8	drawing	drawing	NN
7350	754	9	room	room	NN
7350	754	10	usually	usually	RB
7350	754	11	gives	give	VBZ
7350	754	12	the	the	DT
7350	754	13	dominant	dominant	JJ
7350	754	14	note	note	NN
7350	754	15	,	,	,
7350	754	16	which	which	WDT
7350	754	17	should	should	MD
7350	754	18	be	be	VB
7350	754	19	carried	carry	VBN
7350	754	20	out	out	RP
7350	754	21	(	(	-LRB-
7350	754	22	in	in	IN
7350	754	23	more	more	RBR
7350	754	24	or	or	CC
7350	754	25	less	less	RBR
7350	754	26	modified	modify	VBN
7350	754	27	form	form	NN
7350	754	28	)	)	-RRB-
7350	754	29	throughout	throughout	IN
7350	754	30	the	the	DT
7350	754	31	other	other	JJ
7350	754	32	rooms	room	NNS
7350	754	33	.	.	.
7350	755	1	Do	do	VBP
7350	755	2	not	not	RB
7350	755	3	make	make	VB
7350	755	4	too	too	RB
7350	755	5	abrupt	abrupt	JJ
7350	755	6	contrasts	contrast	NNS
7350	755	7	in	in	IN
7350	755	8	using	use	VBG
7350	755	9	period	period	NN
7350	755	10	furniture	furniture	NN
7350	755	11	.	.	.
7350	756	1	Late	Late	NNP
7350	756	2	Louis	Louis	NNP
7350	756	3	XVI	XVI	NNP
7350	756	4	and	and	CC
7350	756	5	Early	Early	NNP
7350	756	6	Empire	Empire	NNP
7350	756	7	have	have	VBP
7350	756	8	much	much	JJ
7350	756	9	in	in	IN
7350	756	10	common	common	JJ
7350	756	11	.	.	.
7350	757	1	But	but	CC
7350	757	2	it	-PRON-	PRP
7350	757	3	is	be	VBZ
7350	757	4	a	a	DT
7350	757	5	shock	shock	NN
7350	757	6	to	to	TO
7350	757	7	find	find	VB
7350	757	8	Louis	Louis	NNP
7350	757	9	XV	XV	NNP
7350	757	10	and	and	CC
7350	757	11	Late	Late	NNP
7350	757	12	Empire	Empire	NNP
7350	757	13	in	in	IN
7350	757	14	the	the	DT
7350	757	15	same	same	JJ
7350	757	16	room	room	NN
7350	757	17	.	.	.
7350	758	1	Sheraton	Sheraton	NNP
7350	758	2	and	and	CC
7350	758	3	Rococo	Rococo	NNP
7350	758	4	,	,	,
7350	758	5	Early	early	JJ
7350	758	6	Jacobean	jacobean	JJ
7350	758	7	oak	oak	NN
7350	758	8	and	and	CC
7350	758	9	late	late	JJ
7350	758	10	eighteenth	eighteenth	JJ
7350	758	11	century	century	NN
7350	758	12	English	english	JJ
7350	758	13	mahogany	mahogany	NN
7350	758	14	do	do	VBP
7350	758	15	not	not	RB
7350	758	16	mix	mix	VB
7350	758	17	.	.	.
7350	759	1	If	if	IN
7350	759	2	your	-PRON-	PRP$
7350	759	3	rooms	room	NNS
7350	759	4	are	be	VBP
7350	759	5	Colonial	colonial	JJ
7350	759	6	use	use	NN
7350	759	7	Colonial	colonial	JJ
7350	759	8	or	or	CC
7350	759	9	Georgian	georgian	JJ
7350	759	10	styles	style	NNS
7350	759	11	of	of	IN
7350	759	12	furniture	furniture	NN
7350	759	13	.	.	.
7350	760	1	For	for	IN
7350	760	2	ball	ball	NN
7350	760	3	rooms	room	NNS
7350	760	4	,	,	,
7350	760	5	small	small	JJ
7350	760	6	reception	reception	NN
7350	760	7	rooms	room	NNS
7350	760	8	,	,	,
7350	760	9	and	and	CC
7350	760	10	the	the	DT
7350	760	11	boudoirs	boudoir	NNS
7350	760	12	of	of	IN
7350	760	13	blooming	bloom	VBG
7350	760	14	young	young	JJ
7350	760	15	beauty	beauty	NN
7350	760	16	--	--	:
7350	760	17	not	not	RB
7350	760	18	those	those	DT
7350	760	19	of	of	IN
7350	760	20	dignified	dignified	JJ
7350	760	21	old	old	JJ
7350	760	22	age	age	NN
7350	760	23	--	--	:
7350	760	24	Louis	Louis	NNP
7350	760	25	XV	XV	NNP
7350	760	26	is	be	VBZ
7350	760	27	to	to	TO
7350	760	28	be	be	VB
7350	760	29	commended	commend	VBN
7350	760	30	.	.	.
7350	761	1	Formal	formal	JJ
7350	761	2	dining	dining	NN
7350	761	3	rooms	room	NNS
7350	761	4	stand	stand	VBP
7350	761	5	Louis	Louis	NNP
7350	761	6	XV	XV	NNP
7350	761	7	and	and	CC
7350	761	8	Louis	Louis	NNP
7350	761	9	XVI	XVI	NNP
7350	761	10	styles	style	NNS
7350	761	11	very	very	RB
7350	761	12	well	well	RB
7350	761	13	.	.	.
7350	762	1	On	on	IN
7350	762	2	the	the	DT
7350	762	3	other	other	JJ
7350	762	4	hand	hand	NN
7350	762	5	the	the	DT
7350	762	6	simple	simple	JJ
7350	762	7	beauty	beauty	NN
7350	762	8	of	of	IN
7350	762	9	line	line	NN
7350	762	10	of	of	IN
7350	762	11	Adam	Adam	NNP
7350	762	12	,	,	,
7350	762	13	Sheraton	Sheraton	NNP
7350	762	14	,	,	,
7350	762	15	Heppelwhite	Heppelwhite	NNP
7350	762	16	and	and	CC
7350	762	17	Chippendale	Chippendale	NNP
7350	762	18	are	be	VBP
7350	762	19	better	well	RBR
7350	762	20	suited	suited	JJ
7350	762	21	to	to	IN
7350	762	22	simpler	simple	JJR
7350	762	23	rooms	room	NNS
7350	762	24	--	--	:
7350	762	25	though	though	IN
7350	762	26	they	-PRON-	PRP
7350	762	27	may	may	MD
7350	762	28	be	be	VB
7350	762	29	quite	quite	RB
7350	762	30	as	as	RB
7350	762	31	subtly	subtly	RB
7350	762	32	and	and	CC
7350	762	33	perfectly	perfectly	RB
7350	762	34	finished	finish	VBD
7350	762	35	.	.	.
7350	763	1	In	in	IN
7350	763	2	general	general	JJ
7350	763	3	,	,	,
7350	763	4	the	the	DT
7350	763	5	choice	choice	NN
7350	763	6	of	of	IN
7350	763	7	all	all	DT
7350	763	8	furniture	furniture	NN
7350	763	9	--	--	:
7350	763	10	chairs	chair	NNS
7350	763	11	,	,	,
7350	763	12	tables	table	NNS
7350	763	13	,	,	,
7350	763	14	beds	bed	NNS
7350	763	15	,	,	,
7350	763	16	mirrors	mirror	NNS
7350	763	17	--	--	:
7350	763	18	should	should	MD
7350	763	19	be	be	VB
7350	763	20	influenced	influence	VBN
7350	763	21	by	by	IN
7350	763	22	the	the	DT
7350	763	23	size	size	NN
7350	763	24	of	of	IN
7350	763	25	the	the	DT
7350	763	26	house	house	NN
7350	763	27	and	and	CC
7350	763	28	rooms	room	NNS
7350	763	29	,	,	,
7350	763	30	individual	individual	JJ
7350	763	31	circumstances	circumstance	NNS
7350	763	32	and	and	CC
7350	763	33	individual	individual	JJ
7350	763	34	taste	taste	NN
7350	763	35	,	,	,
7350	763	36	where	where	WRB
7350	763	37	the	the	DT
7350	763	38	last	last	JJ
7350	763	39	does	do	VBZ
7350	763	40	not	not	RB
7350	763	41	conflict	conflict	VB
7350	763	42	with	with	IN
7350	763	43	established	established	JJ
7350	763	44	laws	law	NNS
7350	763	45	of	of	IN
7350	763	46	decoration	decoration	NN
7350	763	47	.	.	.
7350	764	1	CONCLUSION	CONCLUSION	NNP
7350	764	2	Interior	Interior	NNP
7350	764	3	Decoration	Decoration	NNP
7350	764	4	is	be	VBZ
7350	764	5	a	a	DT
7350	764	6	very	very	RB
7350	764	7	extensive	extensive	JJ
7350	764	8	and	and	CC
7350	764	9	complicated	complicated	JJ
7350	764	10	subject	subject	NN
7350	764	11	.	.	.
7350	765	1	What	what	WP
7350	765	2	we	-PRON-	PRP
7350	765	3	have	have	VBP
7350	765	4	here	here	RB
7350	765	5	attempted	attempt	VBN
7350	765	6	to	to	TO
7350	765	7	do	do	VB
7350	765	8	has	have	VBZ
7350	765	9	been	be	VBN
7350	765	10	to	to	TO
7350	765	11	give	give	VB
7350	765	12	an	an	DT
7350	765	13	idea	idea	NN
7350	765	14	of	of	IN
7350	765	15	the	the	DT
7350	765	16	general	general	JJ
7350	765	17	principles	principle	NNS
7350	765	18	underlying	underlie	VBG
7350	765	19	it	-PRON-	PRP
7350	765	20	,	,	,
7350	765	21	together	together	RB
7350	765	22	with	with	IN
7350	765	23	as	as	RB
7350	765	24	many	many	JJ
7350	765	25	direct	direct	JJ
7350	765	26	and	and	CC
7350	765	27	practical	practical	JJ
7350	765	28	hints	hint	NNS
7350	765	29	and	and	CC
7350	765	30	suggestions	suggestion	NNS
7350	765	31	as	as	IN
7350	765	32	has	have	VBZ
7350	765	33	been	be	VBN
7350	765	34	possible	possible	JJ
7350	765	35	within	within	IN
7350	765	36	the	the	DT
7350	765	37	limits	limit	NNS
7350	765	38	allotted	allot	VBD
7350	765	39	.	.	.
7350	766	1	It	-PRON-	PRP
7350	766	2	is	be	VBZ
7350	766	3	hoped	hope	VBN
7350	766	4	that	that	IN
7350	766	5	they	-PRON-	PRP
7350	766	6	may	may	MD
7350	766	7	lead	lead	VB
7350	766	8	the	the	DT
7350	766	9	reader	reader	NN
7350	766	10	to	to	TO
7350	766	11	take	take	VB
7350	766	12	a	a	DT
7350	766	13	more	more	RBR
7350	766	14	personal	personal	JJ
7350	766	15	interest	interest	NN
7350	766	16	in	in	IN
7350	766	17	a	a	DT
7350	766	18	fascinating	fascinating	JJ
7350	766	19	subject	subject	NN
7350	766	20	of	of	IN
7350	766	21	study	study	NN
7350	766	22	.	.	.
7350	767	1	If	if	IN
7350	767	2	this	this	DT
7350	767	3	be	be	VB
7350	767	4	the	the	DT
7350	767	5	case	case	NN
7350	767	6	,	,	,
7350	767	7	a	a	DT
7350	767	8	large	large	JJ
7350	767	9	number	number	NN
7350	767	10	of	of	IN
7350	767	11	specialized	specialized	JJ
7350	767	12	works	work	NNS
7350	767	13	which	which	WDT
7350	767	14	treat	treat	VBP
7350	767	15	every	every	DT
7350	767	16	least	least	JJS
7350	767	17	phase	phase	NN
7350	767	18	of	of	IN
7350	767	19	"	"	``
7350	767	20	Interior	Interior	NNP
7350	767	21	Decoration	Decoration	NNP
7350	767	22	"	"	''
7350	767	23	in	in	IN
7350	767	24	exhaustive	exhaustive	JJ
7350	767	25	detail	detail	NN
7350	767	26	,	,	,
7350	767	27	are	be	VBP
7350	767	28	available	available	JJ
7350	767	29	.	.	.