id	sid	tid	token	lemma	pos
43323	1	1	HINTS	hint	NNS
43323	1	2	ON	on	IN
43323	1	3	CHEESE	cheese	NN
43323	1	4	-	-	HYPH
43323	1	5	MAKING	making	NN
43323	1	6	,	,	,
43323	1	7	FOR	for	IN
43323	1	8	THE	the	DT
43323	1	9	DAIRYMAN	DAIRYMAN	NNP
43323	1	10	,	,	,
43323	1	11	THE	the	DT
43323	1	12	FACTORYMAN	FACTORYMAN	NNP
43323	1	13	,	,	,
43323	1	14	AND	and	CC
43323	1	15	THE	the	DT
43323	1	16	MANUFACTURER	manufacturer	NN
43323	1	17	.	.	.
43323	2	1	BY	BY	NNP
43323	2	2	T.	T.	NNP
43323	2	3	D.	D.	NNP
43323	2	4	CURTIS	CURTIS	NNP
43323	2	5	.	.	.
43323	3	1	UTICA	UTICA	NNP
43323	3	2	,	,	,
43323	3	3	N.	N.	NNP
43323	3	4	Y.	Y.	NNP
43323	3	5	ROBERTS	ROBERTS	NNP
43323	3	6	,	,	,
43323	3	7	PRINTER	PRINTER	NNP
43323	3	8	,	,	,
43323	3	9	MORNING	MORNING	NNP
43323	3	10	HERALD	HERALD	VBD
43323	3	11	ESTABLISHMENT	ESTABLISHMENT	NNP
43323	3	12	.	.	.
43323	4	1	1870	1870	CD
43323	4	2	.	.	.
43323	5	1	Entered	enter	VBN
43323	5	2	according	accord	VBG
43323	5	3	to	to	IN
43323	5	4	Act	Act	NNP
43323	5	5	of	of	IN
43323	5	6	Congress	Congress	NNP
43323	5	7	,	,	,
43323	5	8	in	in	IN
43323	5	9	the	the	DT
43323	5	10	year	year	NN
43323	5	11	1869	1869	CD
43323	5	12	,	,	,
43323	5	13	by	by	IN
43323	5	14	THOMAS	THOMAS	NNP
43323	5	15	DAY	DAY	NNP
43323	5	16	CURTIS	CURTIS	NNP
43323	5	17	,	,	,
43323	5	18	In	in	IN
43323	5	19	the	the	DT
43323	5	20	Clerk	Clerk	NNP
43323	5	21	's	's	POS
43323	5	22	Office	Office	NNP
43323	5	23	of	of	IN
43323	5	24	the	the	DT
43323	5	25	District	District	NNP
43323	5	26	Court	Court	NNP
43323	5	27	for	for	IN
43323	5	28	the	the	DT
43323	5	29	Northern	Northern	NNP
43323	5	30	District	District	NNP
43323	5	31	of	of	IN
43323	5	32	New	New	NNP
43323	5	33	York	York	NNP
43323	5	34	.	.	.
43323	6	1	INTRODUCTORY	INTRODUCTORY	NNP
43323	6	2	.	.	.
43323	7	1	The	the	DT
43323	7	2	following	follow	VBG
43323	7	3	pages	page	NNS
43323	7	4	comprise	comprise	VBP
43323	7	5	the	the	DT
43323	7	6	series	series	NN
43323	7	7	of	of	IN
43323	7	8	articles	article	NNS
43323	7	9	which	which	WDT
43323	7	10	appeared	appear	VBD
43323	7	11	,	,	,
43323	7	12	during	during	IN
43323	7	13	the	the	DT
43323	7	14	last	last	JJ
43323	7	15	season	season	NN
43323	7	16	,	,	,
43323	7	17	in	in	IN
43323	7	18	the	the	DT
43323	7	19	columns	column	NNS
43323	7	20	of	of	IN
43323	7	21	the	the	DT
43323	7	22	UTICA	UTICA	NNP
43323	7	23	MORNING	MORNING	NNP
43323	7	24	and	and	CC
43323	7	25	WEEKLY	WEEKLY	NNP
43323	7	26	HERALD	HERALD	VBD
43323	7	27	.	.	.
43323	8	1	It	-PRON-	PRP
43323	8	2	is	be	VBZ
43323	8	3	not	not	RB
43323	8	4	claimed	claim	VBN
43323	8	5	that	that	IN
43323	8	6	they	-PRON-	PRP
43323	8	7	exhaust	exhaust	VBP
43323	8	8	the	the	DT
43323	8	9	several	several	JJ
43323	8	10	questions	question	NNS
43323	8	11	discussed	discuss	VBD
43323	8	12	;	;	:
43323	8	13	but	but	CC
43323	8	14	it	-PRON-	PRP
43323	8	15	is	be	VBZ
43323	8	16	believed	believe	VBN
43323	8	17	that	that	IN
43323	8	18	they	-PRON-	PRP
43323	8	19	constitute	constitute	VBP
43323	8	20	the	the	DT
43323	8	21	most	most	RBS
43323	8	22	practical	practical	JJ
43323	8	23	treatise	treatise	NN
43323	8	24	on	on	IN
43323	8	25	cheese	cheese	NN
43323	8	26	-	-	HYPH
43323	8	27	making	making	NN
43323	8	28	that	that	WDT
43323	8	29	has	have	VBZ
43323	8	30	yet	yet	RB
43323	8	31	appeared	appear	VBN
43323	8	32	,	,	,
43323	8	33	and	and	CC
43323	8	34	that	that	IN
43323	8	35	they	-PRON-	PRP
43323	8	36	embrace	embrace	VBP
43323	8	37	the	the	DT
43323	8	38	leading	lead	VBG
43323	8	39	features	feature	NNS
43323	8	40	and	and	CC
43323	8	41	indicate	indicate	VBP
43323	8	42	the	the	DT
43323	8	43	more	more	RBR
43323	8	44	advanced	advanced	JJ
43323	8	45	methods	method	NNS
43323	8	46	of	of	IN
43323	8	47	the	the	DT
43323	8	48	art	art	NN
43323	8	49	as	as	IN
43323	8	50	practiced	practice	VBN
43323	8	51	by	by	IN
43323	8	52	the	the	DT
43323	8	53	best	good	JJS
43323	8	54	manufacturers	manufacturer	NNS
43323	8	55	.	.	.
43323	9	1	Every	every	DT
43323	9	2	experienced	experienced	JJ
43323	9	3	cheese	cheese	NN
43323	9	4	-	-	HYPH
43323	9	5	maker	maker	NN
43323	9	6	may	may	MD
43323	9	7	find	find	VB
43323	9	8	something	something	NN
43323	9	9	in	in	IN
43323	9	10	them	-PRON-	PRP
43323	9	11	to	to	TO
43323	9	12	object	object	VB
43323	9	13	to	to	IN
43323	9	14	and	and	CC
43323	9	15	criticise	criticise	NN
43323	9	16	,	,	,
43323	9	17	as	as	IN
43323	9	18	there	there	EX
43323	9	19	is	be	VBZ
43323	9	20	diversity	diversity	NN
43323	9	21	of	of	IN
43323	9	22	opinion	opinion	NN
43323	9	23	on	on	IN
43323	9	24	many	many	JJ
43323	9	25	,	,	,
43323	9	26	as	as	RB
43323	9	27	yet	yet	RB
43323	9	28	,	,	,
43323	9	29	not	not	RB
43323	9	30	definitely	definitely	RB
43323	9	31	settled	settled	JJ
43323	9	32	questions	question	NNS
43323	9	33	.	.	.
43323	10	1	The	the	DT
43323	10	2	writer	writer	NN
43323	10	3	would	would	MD
43323	10	4	not	not	RB
43323	10	5	check	check	VB
43323	10	6	honest	honest	JJ
43323	10	7	and	and	CC
43323	10	8	intelligent	intelligent	JJ
43323	10	9	criticism	criticism	NN
43323	10	10	,	,	,
43323	10	11	if	if	IN
43323	10	12	he	-PRON-	PRP
43323	10	13	could	could	MD
43323	10	14	,	,	,
43323	10	15	but	but	CC
43323	10	16	,	,	,
43323	10	17	on	on	IN
43323	10	18	the	the	DT
43323	10	19	contrary	contrary	NN
43323	10	20	,	,	,
43323	10	21	encourage	encourage	VB
43323	10	22	it	-PRON-	PRP
43323	10	23	.	.	.
43323	11	1	Nor	nor	CC
43323	11	2	would	would	MD
43323	11	3	he	-PRON-	PRP
43323	11	4	have	have	VB
43323	11	5	others	other	NNS
43323	11	6	adopt	adopt	VB
43323	11	7	any	any	DT
43323	11	8	of	of	IN
43323	11	9	the	the	DT
43323	11	10	suggestions	suggestion	NNS
43323	11	11	,	,	,
43323	11	12	methods	method	NNS
43323	11	13	or	or	CC
43323	11	14	practices	practice	NNS
43323	11	15	herein	herein	NNP
43323	11	16	mentioned	mention	VBD
43323	11	17	,	,	,
43323	11	18	if	if	IN
43323	11	19	they	-PRON-	PRP
43323	11	20	think	think	VBP
43323	11	21	they	-PRON-	PRP
43323	11	22	have	have	VBP
43323	11	23	better	well	JJR
43323	11	24	of	of	IN
43323	11	25	their	-PRON-	PRP$
43323	11	26	own	own	JJ
43323	11	27	.	.	.
43323	12	1	He	-PRON-	PRP
43323	12	2	would	would	MD
43323	12	3	rather	rather	RB
43323	12	4	stimulate	stimulate	VB
43323	12	5	independent	independent	JJ
43323	12	6	thought	thought	NN
43323	12	7	and	and	CC
43323	12	8	action	action	NN
43323	12	9	,	,	,
43323	12	10	and	and	CC
43323	12	11	urge	urge	VB
43323	12	12	each	each	DT
43323	12	13	to	to	TO
43323	12	14	observe	observe	VB
43323	12	15	closely	closely	RB
43323	12	16	,	,	,
43323	12	17	experiment	experiment	NN
43323	12	18	thoroughly	thoroughly	RB
43323	12	19	,	,	,
43323	12	20	and	and	CC
43323	12	21	be	be	VB
43323	12	22	guided	guide	VBN
43323	12	23	by	by	IN
43323	12	24	his	-PRON-	PRP$
43323	12	25	own	own	JJ
43323	12	26	experience	experience	NN
43323	12	27	.	.	.
43323	13	1	Beginners	beginner	NNS
43323	13	2	,	,	,
43323	13	3	without	without	IN
43323	13	4	a	a	DT
43323	13	5	complete	complete	JJ
43323	13	6	knowledge	knowledge	NN
43323	13	7	of	of	IN
43323	13	8	all	all	PDT
43323	13	9	the	the	DT
43323	13	10	branches	branch	NNS
43323	13	11	of	of	IN
43323	13	12	cheese	cheese	NN
43323	13	13	-	-	HYPH
43323	13	14	making	making	NN
43323	13	15	,	,	,
43323	13	16	it	-PRON-	PRP
43323	13	17	is	be	VBZ
43323	13	18	believed	believe	VBN
43323	13	19	,	,	,
43323	13	20	will	will	MD
43323	13	21	be	be	VB
43323	13	22	able	able	JJ
43323	13	23	to	to	TO
43323	13	24	glean	glean	VB
43323	13	25	from	from	IN
43323	13	26	these	these	DT
43323	13	27	pages	page	NNS
43323	13	28	what	what	WP
43323	13	29	will	will	MD
43323	13	30	afford	afford	VB
43323	13	31	valuable	valuable	JJ
43323	13	32	assistance	assistance	NN
43323	13	33	to	to	IN
43323	13	34	them	-PRON-	PRP
43323	13	35	;	;	:
43323	13	36	but	but	CC
43323	13	37	they	-PRON-	PRP
43323	13	38	should	should	MD
43323	13	39	accept	accept	VB
43323	13	40	nothing	nothing	NN
43323	13	41	as	as	IN
43323	13	42	conclusive	conclusive	JJ
43323	13	43	.	.	.
43323	14	1	There	there	EX
43323	14	2	is	be	VBZ
43323	14	3	much	much	JJ
43323	14	4	to	to	TO
43323	14	5	be	be	VB
43323	14	6	discovered	discover	VBN
43323	14	7	and	and	CC
43323	14	8	learned	learn	VBN
43323	14	9	about	about	IN
43323	14	10	cheese	cheese	NN
43323	14	11	-	-	HYPH
43323	14	12	making	making	NN
43323	14	13	.	.	.
43323	15	1	Those	those	DT
43323	15	2	who	who	WP
43323	15	3	have	have	VBP
43323	15	4	worked	work	VBN
43323	15	5	at	at	IN
43323	15	6	the	the	DT
43323	15	7	business	business	NN
43323	15	8	for	for	IN
43323	15	9	years	year	NNS
43323	15	10	,	,	,
43323	15	11	without	without	IN
43323	15	12	material	material	JJ
43323	15	13	progress	progress	NN
43323	15	14	,	,	,
43323	15	15	are	be	VBP
43323	15	16	not	not	RB
43323	15	17	as	as	RB
43323	15	18	likely	likely	JJ
43323	15	19	to	to	TO
43323	15	20	make	make	VB
43323	15	21	important	important	JJ
43323	15	22	discoveries	discovery	NNS
43323	15	23	or	or	CC
43323	15	24	improvements	improvement	NNS
43323	15	25	as	as	IN
43323	15	26	those	those	DT
43323	15	27	who	who	WP
43323	15	28	now	now	RB
43323	15	29	or	or	CC
43323	15	30	may	may	MD
43323	15	31	hereafter	hereafter	RB
43323	15	32	come	come	VB
43323	15	33	to	to	IN
43323	15	34	a	a	DT
43323	15	35	knowledge	knowledge	NN
43323	15	36	of	of	IN
43323	15	37	the	the	DT
43323	15	38	subject	subject	NN
43323	15	39	with	with	IN
43323	15	40	fresh	fresh	JJ
43323	15	41	minds	mind	NNS
43323	15	42	and	and	CC
43323	15	43	faculties	faculty	NNS
43323	15	44	newly	newly	RB
43323	15	45	stimulated	stimulate	VBN
43323	15	46	.	.	.
43323	16	1	They	-PRON-	PRP
43323	16	2	will	will	MD
43323	16	3	begin	begin	VB
43323	16	4	where	where	WRB
43323	16	5	the	the	DT
43323	16	6	old	old	JJ
43323	16	7	cheese	cheese	NN
43323	16	8	-	-	HYPH
43323	16	9	makers	maker	NNS
43323	16	10	leave	leave	VBP
43323	16	11	off	off	RP
43323	16	12	,	,	,
43323	16	13	and	and	CC
43323	16	14	ought	ought	MD
43323	16	15	to	to	TO
43323	16	16	be	be	VB
43323	16	17	able	able	JJ
43323	16	18	to	to	TO
43323	16	19	make	make	VB
43323	16	20	advances	advance	NNS
43323	16	21	in	in	IN
43323	16	22	the	the	DT
43323	16	23	work	work	NN
43323	16	24	thus	thus	RB
43323	16	25	far	far	RB
43323	16	26	developed	develop	VBN
43323	16	27	by	by	IN
43323	16	28	their	-PRON-	PRP$
43323	16	29	predecessors	predecessor	NNS
43323	16	30	.	.	.
43323	17	1	That	that	IN
43323	17	2	each	each	DT
43323	17	3	may	may	MD
43323	17	4	keep	keep	VB
43323	17	5	his	-PRON-	PRP$
43323	17	6	wits	wit	NNS
43323	17	7	about	about	IN
43323	17	8	him	-PRON-	PRP
43323	17	9	and	and	CC
43323	17	10	add	add	VB
43323	17	11	something	something	NN
43323	17	12	valuable	valuable	JJ
43323	17	13	to	to	IN
43323	17	14	our	-PRON-	PRP$
43323	17	15	present	present	JJ
43323	17	16	stock	stock	NN
43323	17	17	of	of	IN
43323	17	18	knowledge	knowledge	NN
43323	17	19	in	in	IN
43323	17	20	regard	regard	NN
43323	17	21	to	to	IN
43323	17	22	cheese	cheese	NN
43323	17	23	-	-	HYPH
43323	17	24	making	making	NN
43323	17	25	,	,	,
43323	17	26	is	be	VBZ
43323	17	27	the	the	DT
43323	17	28	earnest	earnest	JJ
43323	17	29	wish	wish	NN
43323	17	30	of	of	IN
43323	17	31	THE	the	DT
43323	17	32	AUTHOR	AUTHOR	NNP
43323	17	33	.	.	.
43323	18	1	UTICA	UTICA	NNP
43323	18	2	,	,	,
43323	18	3	January	January	NNP
43323	18	4	,	,	,
43323	18	5	1870	1870	CD
43323	18	6	.	.	.
43323	19	1	CONTENTS	content	NNS
43323	19	2	.	.	.
43323	20	1	PAGE	PAGE	NNP
43323	20	2	.	.	.
43323	21	1	INTRODUCTORY	INTRODUCTORY	NNP
43323	21	2	,	,	,
43323	21	3	5	5	CD
43323	21	4	BUILDING	building	NN
43323	21	5	CHEESE	cheese	NN
43323	21	6	FACTORIES	factory	NNS
43323	21	7	,	,	,
43323	21	8	9	9	CD
43323	21	9	PRODUCTION	production	NN
43323	21	10	OF	of	IN
43323	21	11	MILK	MILK	NNP
43323	21	12	,	,	,
43323	21	13	14	14	CD
43323	21	14	COMPOSITION	composition	NN
43323	21	15	OF	of	IN
43323	21	16	MILK	milk	NN
43323	21	17	,	,	,
43323	21	18	18	18	CD
43323	21	19	TAINTS	taint	NNS
43323	21	20	AND	and	CC
43323	21	21	ODORS	ODORS	NNP
43323	21	22	,	,	,
43323	21	23	23	23	CD
43323	21	24	COOLING	cooling	NN
43323	21	25	MILK	MILK	NNS
43323	21	26	,	,	,
43323	21	27	27	27	CD
43323	21	28	DELIVERING	DELIVERING	NNP
43323	21	29	MILK	MILK	NNP
43323	21	30	,	,	,
43323	21	31	31	31	CD
43323	21	32	RECEIVING	receiving	NN
43323	21	33	MILK	milk	NN
43323	21	34	,	,	,
43323	21	35	36	36	CD
43323	21	36	BIG	BIG	NNP
43323	21	37	AVERAGES	AVERAGES	NNP
43323	21	38	,	,	,
43323	21	39	40	40	CD
43323	21	40	CONDUCTORS	conductor	NNS
43323	21	41	,	,	,
43323	21	42	STRAINERS	STRAINERS	NNP
43323	21	43	,	,	,
43323	21	44	&	&	CC
43323	21	45	C.	C.	NNP
43323	21	46	,	,	,
43323	21	47	45	45	CD
43323	21	48	COLOR	COLOR	NNP
43323	21	49	,	,	,
43323	21	50	49	49	CD
43323	21	51	RENNETS	rennet	NNS
43323	21	52	,	,	,
43323	21	53	55	55	CD
43323	21	54	PREPARING	preparing	NN
43323	21	55	RENNET	RENNET	NNS
43323	21	56	,	,	,
43323	21	57	60	60	CD
43323	21	58	SETTING	setting	NN
43323	21	59	,	,	,
43323	21	60	64	64	CD
43323	21	61	CUTTING	cutting	NN
43323	21	62	CURDS	curd	NNS
43323	21	63	,	,	,
43323	21	64	68	68	CD
43323	21	65	HEAT	HEAT	NNP
43323	21	66	,	,	,
43323	21	67	73	73	CD
43323	21	68	ACID	ACID	NNP
43323	21	69	,	,	,
43323	21	70	79	79	CD
43323	21	71	DIPPING	DIPPING	NNP
43323	21	72	CURDS	CURDS	NNPS
43323	21	73	,	,	,
43323	21	74	84	84	CD
43323	21	75	SALTING	salt	VBG
43323	21	76	CURDS	CURDS	NNPS
43323	21	77	,	,	,
43323	21	78	87	87	CD
43323	21	79	TAINTED	tainted	JJ
43323	21	80	MILK	milk	NN
43323	21	81	,	,	,
43323	21	82	91	91	CD
43323	21	83	CURING	CURING	NNP
43323	21	84	,	,	,
43323	21	85	93	93	CD
43323	21	86	GREASING	greasing	NN
43323	21	87	CHEESE	CHEESE	NNS
43323	21	88	,	,	,
43323	21	89	95	95	CD
43323	21	90	SKIPPERS	skipper	NNS
43323	21	91	,	,	,
43323	21	92	99	99	CD
43323	21	93	CHEDDAR	cheddar	NN
43323	21	94	PROCESS	PROCESS	NNP
43323	21	95	,	,	,
43323	21	96	102	102	CD
43323	21	97	HINTS	hint	NNS
43323	21	98	ON	on	IN
43323	21	99	CHEESE	cheese	NN
43323	21	100	-	-	HYPH
43323	21	101	MAKING	making	NN
43323	21	102	.	.	.
43323	22	1	CHAPTER	CHAPTER	NNP
43323	22	2	I.	I.	NNP
43323	23	1	BUILDING	building	NN
43323	23	2	CHEESE	cheese	NN
43323	23	3	-	-	:
43323	23	4	FACTORIES	FACTORIES	NNP
43323	23	5	.	.	.
43323	24	1	We	-PRON-	PRP
43323	24	2	frequently	frequently	RB
43323	24	3	receive	receive	VBP
43323	24	4	inquiries	inquiry	NNS
43323	24	5	from	from	IN
43323	24	6	parties	party	NNS
43323	24	7	who	who	WP
43323	24	8	contemplate	contemplate	VBP
43323	24	9	building	build	VBG
43323	24	10	cheese	cheese	NN
43323	24	11	-	-	HYPH
43323	24	12	factories	factory	NNS
43323	24	13	,	,	,
43323	24	14	regarding	regard	VBG
43323	24	15	certain	certain	JJ
43323	24	16	details	detail	NNS
43323	24	17	which	which	WDT
43323	24	18	none	none	NN
43323	24	19	but	but	CC
43323	24	20	those	those	DT
43323	24	21	who	who	WP
43323	24	22	have	have	VBP
43323	24	23	actual	actual	JJ
43323	24	24	experience	experience	NN
43323	24	25	can	can	MD
43323	24	26	readily	readily	RB
43323	24	27	carry	carry	VB
43323	24	28	out	out	RP
43323	24	29	.	.	.
43323	25	1	For	for	IN
43323	25	2	the	the	DT
43323	25	3	benefit	benefit	NN
43323	25	4	of	of	IN
43323	25	5	all	all	DT
43323	25	6	needing	need	VBG
43323	25	7	such	such	JJ
43323	25	8	information	information	NN
43323	25	9	,	,	,
43323	25	10	we	-PRON-	PRP
43323	25	11	have	have	VBP
43323	25	12	taken	take	VBN
43323	25	13	pains	pain	NNS
43323	25	14	to	to	TO
43323	25	15	prepare	prepare	VB
43323	25	16	the	the	DT
43323	25	17	following	follow	VBG
43323	25	18	:	:	:
43323	25	19	Small	small	JJ
43323	25	20	or	or	CC
43323	25	21	medium	medium	JJ
43323	25	22	-	-	HYPH
43323	25	23	sized	sized	JJ
43323	25	24	factories	factory	NNS
43323	25	25	now	now	RB
43323	25	26	seem	seem	VBP
43323	25	27	to	to	TO
43323	25	28	be	be	VB
43323	25	29	in	in	IN
43323	25	30	order	order	NN
43323	25	31	.	.	.
43323	26	1	People	People	NNS
43323	26	2	do	do	VBP
43323	26	3	not	not	RB
43323	26	4	like	like	VB
43323	26	5	to	to	TO
43323	26	6	carry	carry	VB
43323	26	7	milk	milk	NN
43323	26	8	long	long	JJ
43323	26	9	distances	distance	NNS
43323	26	10	,	,	,
43323	26	11	and	and	CC
43323	26	12	this	this	DT
43323	26	13	fact	fact	NN
43323	26	14	undoubtedly	undoubtedly	RB
43323	26	15	accounts	account	VBZ
43323	26	16	for	for	IN
43323	26	17	the	the	DT
43323	26	18	tendency	tendency	NN
43323	26	19	to	to	IN
43323	26	20	small	small	JJ
43323	26	21	factories	factory	NNS
43323	26	22	,	,	,
43323	26	23	conveniently	conveniently	RB
43323	26	24	located	locate	VBN
43323	26	25	.	.	.
43323	27	1	We	-PRON-	PRP
43323	27	2	will	will	MD
43323	27	3	give	give	VB
43323	27	4	the	the	DT
43323	27	5	size	size	NN
43323	27	6	of	of	IN
43323	27	7	a	a	DT
43323	27	8	building	building	NN
43323	27	9	suitable	suitable	JJ
43323	27	10	for	for	IN
43323	27	11	a	a	DT
43323	27	12	dairy	dairy	NN
43323	27	13	of	of	IN
43323	27	14	300	300	CD
43323	27	15	to	to	TO
43323	27	16	500	500	CD
43323	27	17	cows	cow	NNS
43323	27	18	.	.	.
43323	28	1	Let	let	VB
43323	28	2	it	-PRON-	PRP
43323	28	3	be	be	VB
43323	28	4	80	80	CD
43323	28	5	by	by	IN
43323	28	6	26	26	CD
43323	28	7	feet	foot	NNS
43323	28	8	,	,	,
43323	28	9	with	with	IN
43323	28	10	16	16	CD
43323	28	11	feet	foot	NNS
43323	28	12	posts	post	NNS
43323	28	13	and	and	CC
43323	28	14	two	two	CD
43323	28	15	floors	floor	NNS
43323	28	16	.	.	.
43323	29	1	From	from	IN
43323	29	2	one	one	CD
43323	29	3	end	end	NN
43323	29	4	of	of	IN
43323	29	5	the	the	DT
43323	29	6	lower	low	JJR
43323	29	7	story	story	NN
43323	29	8	take	take	VBP
43323	29	9	24	24	CD
43323	29	10	feet	foot	NNS
43323	29	11	for	for	IN
43323	29	12	a	a	DT
43323	29	13	make	make	NN
43323	29	14	room	room	NN
43323	29	15	,	,	,
43323	29	16	leaving	leave	VBG
43323	29	17	the	the	DT
43323	29	18	remainder	remainder	NN
43323	29	19	for	for	IN
43323	29	20	a	a	DT
43323	29	21	curing	curing	JJ
43323	29	22	room	room	NN
43323	29	23	.	.	.
43323	30	1	Should	Should	MD
43323	30	2	more	more	JJR
43323	30	3	than	than	IN
43323	30	4	one	one	CD
43323	30	5	vat	vat	NN
43323	30	6	be	be	VB
43323	30	7	used	use	VBN
43323	30	8	,	,	,
43323	30	9	the	the	DT
43323	30	10	make	make	NN
43323	30	11	room	room	NN
43323	30	12	will	will	MD
43323	30	13	need	need	VB
43323	30	14	to	to	TO
43323	30	15	be	be	VB
43323	30	16	about	about	RB
43323	30	17	six	six	CD
43323	30	18	feet	foot	NNS
43323	30	19	larger	large	JJR
43323	30	20	one	one	CD
43323	30	21	way	way	NN
43323	30	22	.	.	.
43323	31	1	It	-PRON-	PRP
43323	31	2	may	may	MD
43323	31	3	be	be	VB
43323	31	4	made	make	VBN
43323	31	5	so	so	RB
43323	31	6	by	by	IN
43323	31	7	taking	take	VBG
43323	31	8	the	the	DT
43323	31	9	space	space	NN
43323	31	10	off	off	RB
43323	31	11	from	from	IN
43323	31	12	the	the	DT
43323	31	13	curing	curing	NN
43323	31	14	room	room	NN
43323	31	15	,	,	,
43323	31	16	or	or	CC
43323	31	17	by	by	IN
43323	31	18	putting	put	VBG
43323	31	19	a	a	DT
43323	31	20	projection	projection	NN
43323	31	21	on	on	IN
43323	31	22	the	the	DT
43323	31	23	side	side	NN
43323	31	24	.	.	.
43323	32	1	The	the	DT
43323	32	2	upper	upper	JJ
43323	32	3	story	story	NN
43323	32	4	will	will	MD
43323	32	5	be	be	VB
43323	32	6	used	use	VBN
43323	32	7	for	for	IN
43323	32	8	curing	cure	VBG
43323	32	9	,	,	,
43323	32	10	but	but	CC
43323	32	11	should	should	MD
43323	32	12	be	be	VB
43323	32	13	partitioned	partition	VBN
43323	32	14	off	off	RP
43323	32	15	the	the	DT
43323	32	16	same	same	JJ
43323	32	17	as	as	IN
43323	32	18	the	the	DT
43323	32	19	lower	low	JJR
43323	32	20	story	story	NN
43323	32	21	.	.	.
43323	33	1	The	the	DT
43323	33	2	room	room	NN
43323	33	3	over	over	IN
43323	33	4	the	the	DT
43323	33	5	make	make	NN
43323	33	6	room	room	NN
43323	33	7	should	should	MD
43323	33	8	be	be	VB
43323	33	9	lathed	lathe	VBN
43323	33	10	and	and	CC
43323	33	11	plastered	plaster	VBN
43323	33	12	,	,	,
43323	33	13	and	and	CC
43323	33	14	provided	provide	VBN
43323	33	15	with	with	IN
43323	33	16	heating	heating	NN
43323	33	17	apparatus	apparatus	NN
43323	33	18	,	,	,
43323	33	19	so	so	IN
43323	33	20	as	as	IN
43323	33	21	to	to	TO
43323	33	22	make	make	VB
43323	33	23	a	a	DT
43323	33	24	suitable	suitable	JJ
43323	33	25	place	place	NN
43323	33	26	for	for	IN
43323	33	27	curing	cure	VBG
43323	33	28	early	early	RB
43323	33	29	and	and	CC
43323	33	30	late	late	RB
43323	33	31	made	make	VBN
43323	33	32	cheese	cheese	NN
43323	33	33	.	.	.
43323	34	1	The	the	DT
43323	34	2	building	building	NN
43323	34	3	may	may	MD
43323	34	4	be	be	VB
43323	34	5	cheap	cheap	JJ
43323	34	6	,	,	,
43323	34	7	or	or	CC
43323	34	8	as	as	RB
43323	34	9	expensive	expensive	JJ
43323	34	10	as	as	IN
43323	34	11	desired	desire	VBN
43323	34	12	.	.	.
43323	35	1	Either	either	CC
43323	35	2	setters	setter	NNS
43323	35	3	and	and	CC
43323	35	4	ranges	range	NNS
43323	35	5	,	,	,
43323	35	6	or	or	CC
43323	35	7	the	the	DT
43323	35	8	old	old	JJ
43323	35	9	style	style	NN
43323	35	10	tables	table	NNS
43323	35	11	,	,	,
43323	35	12	may	may	MD
43323	35	13	be	be	VB
43323	35	14	used	use	VBN
43323	35	15	.	.	.
43323	36	1	The	the	DT
43323	36	2	latter	latter	JJ
43323	36	3	,	,	,
43323	36	4	since	since	IN
43323	36	5	small	small	JJ
43323	36	6	-	-	HYPH
43323	36	7	sized	sized	JJ
43323	36	8	cheeses	cheese	NNS
43323	36	9	have	have	VBP
43323	36	10	come	come	VBN
43323	36	11	in	in	IN
43323	36	12	fashion	fashion	NN
43323	36	13	,	,	,
43323	36	14	are	be	VBP
43323	36	15	the	the	DT
43323	36	16	more	more	RBR
43323	36	17	common	common	JJ
43323	36	18	.	.	.
43323	37	1	They	-PRON-	PRP
43323	37	2	are	be	VBP
43323	37	3	quite	quite	RB
43323	37	4	as	as	RB
43323	37	5	cheap	cheap	JJ
43323	37	6	and	and	CC
43323	37	7	convenient	convenient	JJ
43323	37	8	,	,	,
43323	37	9	and	and	CC
43323	37	10	by	by	IN
43323	37	11	using	use	VBG
43323	37	12	them	-PRON-	PRP
43323	37	13	,	,	,
43323	37	14	factorymen	factorymen	NNP
43323	37	15	avoid	avoid	VBP
43323	37	16	the	the	DT
43323	37	17	annoyance	annoyance	NN
43323	37	18	consequent	consequent	NN
43323	37	19	upon	upon	IN
43323	37	20	the	the	DT
43323	37	21	pretended	pretend	VBN
43323	37	22	patent	patent	NN
43323	37	23	right	right	NN
43323	37	24	which	which	WDT
43323	37	25	is	be	VBZ
43323	37	26	claimed	claim	VBN
43323	37	27	on	on	IN
43323	37	28	the	the	DT
43323	37	29	rails	rail	NNS
43323	37	30	and	and	CC
43323	37	31	turners	turner	NNS
43323	37	32	.	.	.
43323	38	1	We	-PRON-	PRP
43323	38	2	shall	shall	MD
43323	38	3	not	not	RB
43323	38	4	recommend	recommend	VB
43323	38	5	any	any	DT
43323	38	6	particular	particular	JJ
43323	38	7	style	style	NN
43323	38	8	of	of	IN
43323	38	9	vat	vat	NN
43323	38	10	,	,	,
43323	38	11	since	since	IN
43323	38	12	by	by	IN
43323	38	13	doing	do	VBG
43323	38	14	so	so	RB
43323	38	15	we	-PRON-	PRP
43323	38	16	should	should	MD
43323	38	17	seem	seem	VB
43323	38	18	to	to	TO
43323	38	19	condemn	condemn	VB
43323	38	20	others	other	NNS
43323	38	21	.	.	.
43323	39	1	But	but	CC
43323	39	2	we	-PRON-	PRP
43323	39	3	will	will	MD
43323	39	4	mention	mention	VB
43323	39	5	the	the	DT
43323	39	6	fact	fact	NN
43323	39	7	that	that	IN
43323	39	8	for	for	IN
43323	39	9	small	small	JJ
43323	39	10	factories	factory	NNS
43323	39	11	,	,	,
43323	39	12	vats	vat	VBZ
43323	39	13	with	with	IN
43323	39	14	self	self	NN
43323	39	15	-	-	HYPH
43323	39	16	heaters	heater	NNS
43323	39	17	are	be	VBP
43323	39	18	preferable	preferable	JJ
43323	39	19	and	and	CC
43323	39	20	the	the	DT
43323	39	21	more	more	RBR
43323	39	22	economical	economical	JJ
43323	39	23	.	.	.
43323	40	1	A	a	DT
43323	40	2	self	self	NN
43323	40	3	-	-	HYPH
43323	40	4	heater	heater	NN
43323	40	5	can	can	MD
43323	40	6	be	be	VB
43323	40	7	set	set	VBN
43323	40	8	up	up	RP
43323	40	9	and	and	CC
43323	40	10	run	run	VB
43323	40	11	anywhere	anywhere	RB
43323	40	12	,	,	,
43323	40	13	with	with	IN
43323	40	14	a	a	DT
43323	40	15	piece	piece	NN
43323	40	16	of	of	IN
43323	40	17	stove	stove	NN
43323	40	18	-	-	HYPH
43323	40	19	pipe	pipe	NN
43323	40	20	to	to	TO
43323	40	21	conduct	conduct	VB
43323	40	22	off	off	IN
43323	40	23	the	the	DT
43323	40	24	smoke	smoke	NN
43323	40	25	,	,	,
43323	40	26	and	and	CC
43323	40	27	the	the	DT
43323	40	28	expense	expense	NN
43323	40	29	of	of	IN
43323	40	30	boilers	boiler	NNS
43323	40	31	,	,	,
43323	40	32	mason	mason	NNP
43323	40	33	-	-	HYPH
43323	40	34	work	work	NN
43323	40	35	,	,	,
43323	40	36	etc	etc	FW
43323	40	37	.	.	NN
43323	40	38	,	,	,
43323	40	39	is	be	VBZ
43323	40	40	avoided	avoid	VBN
43323	40	41	.	.	.
43323	41	1	Five	five	CD
43323	41	2	or	or	CC
43323	41	3	six	six	CD
43323	41	4	cords	cord	NNS
43323	41	5	of	of	IN
43323	41	6	maple	maple	JJ
43323	41	7	stove	stove	JJ
43323	41	8	-	-	HYPH
43323	41	9	wood	wood	NN
43323	41	10	,	,	,
43323	41	11	split	split	VBD
43323	41	12	fine	fine	JJ
43323	41	13	and	and	CC
43323	41	14	well	well	RB
43323	41	15	seasoned	seasoned	JJ
43323	41	16	,	,	,
43323	41	17	will	will	MD
43323	41	18	run	run	VB
43323	41	19	a	a	DT
43323	41	20	good	good	JJ
43323	41	21	self	self	NN
43323	41	22	-	-	HYPH
43323	41	23	heater	heater	NN
43323	41	24	through	through	IN
43323	41	25	the	the	DT
43323	41	26	season	season	NN
43323	41	27	.	.	.
43323	42	1	The	the	DT
43323	42	2	appearance	appearance	NN
43323	42	3	of	of	IN
43323	42	4	a	a	DT
43323	42	5	dairy	dairy	NN
43323	42	6	depends	depend	VBZ
43323	42	7	very	very	RB
43323	42	8	much	much	RB
43323	42	9	on	on	IN
43323	42	10	the	the	DT
43323	42	11	trueness	trueness	NN
43323	42	12	,	,	,
43323	42	13	as	as	RB
43323	42	14	well	well	RB
43323	42	15	as	as	IN
43323	42	16	uniformity	uniformity	NN
43323	42	17	in	in	IN
43323	42	18	hight	hight	NN
43323	42	19	,	,	,
43323	42	20	of	of	IN
43323	42	21	the	the	DT
43323	42	22	cheeses	cheese	NNS
43323	42	23	.	.	.
43323	43	1	Good	good	JJ
43323	43	2	presses	press	NNS
43323	43	3	and	and	CC
43323	43	4	hoops	hoop	NNS
43323	43	5	are	be	VBP
43323	43	6	therefore	therefore	RB
43323	43	7	essential	essential	JJ
43323	43	8	,	,	,
43323	43	9	and	and	CC
43323	43	10	save	save	VB
43323	43	11	a	a	DT
43323	43	12	great	great	JJ
43323	43	13	deal	deal	NN
43323	43	14	of	of	IN
43323	43	15	trouble	trouble	NN
43323	43	16	as	as	RB
43323	43	17	well	well	RB
43323	43	18	as	as	IN
43323	43	19	give	give	VB
43323	43	20	a	a	DT
43323	43	21	great	great	JJ
43323	43	22	deal	deal	NN
43323	43	23	of	of	IN
43323	43	24	satisfaction	satisfaction	NN
43323	43	25	.	.	.
43323	44	1	The	the	DT
43323	44	2	press	press	NN
43323	44	3	,	,	,
43323	44	4	therefore	therefore	RB
43323	44	5	,	,	,
43323	44	6	needs	need	VBZ
43323	44	7	to	to	TO
43323	44	8	be	be	VB
43323	44	9	made	make	VBN
43323	44	10	heavy	heavy	JJ
43323	44	11	and	and	CC
43323	44	12	strong	strong	JJ
43323	44	13	,	,	,
43323	44	14	so	so	IN
43323	44	15	as	as	IN
43323	44	16	not	not	RB
43323	44	17	to	to	TO
43323	44	18	spring	spring	VB
43323	44	19	or	or	CC
43323	44	20	warp	warp	VB
43323	44	21	.	.	.
43323	45	1	Let	let	VB
43323	45	2	the	the	DT
43323	45	3	sill	sill	NN
43323	45	4	be	be	VB
43323	45	5	14	14	CD
43323	45	6	by	by	IN
43323	45	7	4	4	CD
43323	45	8	inches	inch	NNS
43323	45	9	;	;	:
43323	45	10	the	the	DT
43323	45	11	beam	beam	NN
43323	45	12	,	,	,
43323	45	13	10	10	CD
43323	45	14	by	by	IN
43323	45	15	6	6	CD
43323	45	16	inches	inch	NNS
43323	45	17	;	;	:
43323	45	18	posts	post	NNS
43323	45	19	,	,	,
43323	45	20	4	4	CD
43323	45	21	by	by	IN
43323	45	22	14	14	CD
43323	45	23	inches	inch	NNS
43323	45	24	,	,	,
43323	45	25	slanted	slant	VBN
43323	45	26	from	from	IN
43323	45	27	the	the	DT
43323	45	28	sill	sill	NN
43323	45	29	upward	upward	RB
43323	45	30	to	to	IN
43323	45	31	10	10	CD
43323	45	32	,	,	,
43323	45	33	the	the	DT
43323	45	34	width	width	NN
43323	45	35	of	of	IN
43323	45	36	the	the	DT
43323	45	37	beam	beam	NN
43323	45	38	.	.	.
43323	46	1	The	the	DT
43323	46	2	sill	sill	NN
43323	46	3	and	and	CC
43323	46	4	beam	beam	NN
43323	46	5	should	should	MD
43323	46	6	be	be	VB
43323	46	7	boxed	box	VBN
43323	46	8	into	into	IN
43323	46	9	the	the	DT
43323	46	10	posts	post	NNS
43323	46	11	three	three	CD
43323	46	12	-	-	HYPH
43323	46	13	fourths	fourth	NNS
43323	46	14	of	of	IN
43323	46	15	an	an	DT
43323	46	16	inch	inch	NN
43323	46	17	,	,	,
43323	46	18	and	and	CC
43323	46	19	the	the	DT
43323	46	20	posts	post	NNS
43323	46	21	should	should	MD
43323	46	22	extend	extend	VB
43323	46	23	above	above	IN
43323	46	24	the	the	DT
43323	46	25	beam	beam	NN
43323	46	26	some	some	DT
43323	46	27	4	4	CD
43323	46	28	inches	inch	NNS
43323	46	29	or	or	CC
43323	46	30	more	more	JJR
43323	46	31	.	.	.
43323	47	1	The	the	DT
43323	47	2	top	top	NN
43323	47	3	of	of	IN
43323	47	4	the	the	DT
43323	47	5	sill	sill	NN
43323	47	6	should	should	MD
43323	47	7	stand	stand	VB
43323	47	8	about	about	RB
43323	47	9	2	2	CD
43323	47	10	feet	foot	NNS
43323	47	11	from	from	IN
43323	47	12	the	the	DT
43323	47	13	floor	floor	NN
43323	47	14	.	.	.
43323	48	1	The	the	DT
43323	48	2	space	space	NN
43323	48	3	between	between	IN
43323	48	4	the	the	DT
43323	48	5	sill	sill	NN
43323	48	6	and	and	CC
43323	48	7	beam	beam	NN
43323	48	8	should	should	MD
43323	48	9	be	be	VB
43323	48	10	2	2	CD
43323	48	11	feet	foot	NNS
43323	48	12	4	4	CD
43323	48	13	inches	inch	NNS
43323	48	14	.	.	.
43323	49	1	The	the	DT
43323	49	2	lateral	lateral	JJ
43323	49	3	space	space	NN
43323	49	4	allowed	allow	VBN
43323	49	5	for	for	IN
43323	49	6	each	each	DT
43323	49	7	hoop	hoop	NN
43323	49	8	should	should	MD
43323	49	9	be	be	VB
43323	49	10	2	2	CD
43323	49	11	feet	foot	NNS
43323	49	12	;	;	:
43323	49	13	and	and	CC
43323	49	14	in	in	IN
43323	49	15	each	each	DT
43323	49	16	space	space	NN
43323	49	17	between	between	IN
43323	49	18	the	the	DT
43323	49	19	hoops	hoop	NNS
43323	49	20	the	the	DT
43323	49	21	sill	sill	NN
43323	49	22	and	and	CC
43323	49	23	beam	beam	NN
43323	49	24	should	should	MD
43323	49	25	be	be	VB
43323	49	26	held	hold	VBN
43323	49	27	in	in	IN
43323	49	28	place	place	NN
43323	49	29	by	by	IN
43323	49	30	seven	seven	CD
43323	49	31	-	-	HYPH
43323	49	32	eighths	eighth	NNS
43323	49	33	inch	inch	NN
43323	49	34	rods	rod	NNS
43323	49	35	of	of	IN
43323	49	36	iron	iron	NN
43323	49	37	.	.	.
43323	50	1	In	in	IN
43323	50	2	the	the	DT
43323	50	3	first	first	JJ
43323	50	4	space	space	NN
43323	50	5	from	from	IN
43323	50	6	either	either	DT
43323	50	7	end	end	NN
43323	50	8	,	,	,
43323	50	9	a	a	DT
43323	50	10	single	single	JJ
43323	50	11	rod	rod	NN
43323	50	12	is	be	VBZ
43323	50	13	sufficient	sufficient	JJ
43323	50	14	;	;	:
43323	50	15	the	the	DT
43323	50	16	next	next	JJ
43323	50	17	should	should	MD
43323	50	18	have	have	VB
43323	50	19	two	two	CD
43323	50	20	rods	rod	NNS
43323	50	21	,	,	,
43323	50	22	and	and	CC
43323	50	23	so	so	RB
43323	50	24	on	on	RB
43323	50	25	,	,	,
43323	50	26	alternately	alternately	RB
43323	50	27	.	.	.
43323	51	1	The	the	DT
43323	51	2	single	single	JJ
43323	51	3	rod	rod	NN
43323	51	4	should	should	MD
43323	51	5	extend	extend	VB
43323	51	6	through	through	IN
43323	51	7	the	the	DT
43323	51	8	middle	middle	NN
43323	51	9	of	of	IN
43323	51	10	the	the	DT
43323	51	11	sill	sill	NN
43323	51	12	and	and	CC
43323	51	13	beam	beam	NN
43323	51	14	,	,	,
43323	51	15	and	and	CC
43323	51	16	have	have	VBP
43323	51	17	heavy	heavy	JJ
43323	51	18	washers	washer	NNS
43323	51	19	attached	attach	VBN
43323	51	20	to	to	IN
43323	51	21	each	each	DT
43323	51	22	end	end	NN
43323	51	23	,	,	,
43323	51	24	to	to	TO
43323	51	25	prevent	prevent	VB
43323	51	26	the	the	DT
43323	51	27	head	head	NN
43323	51	28	or	or	CC
43323	51	29	nut	nut	NN
43323	51	30	from	from	IN
43323	51	31	settling	settle	VBG
43323	51	32	into	into	IN
43323	51	33	the	the	DT
43323	51	34	wood	wood	NN
43323	51	35	.	.	.
43323	52	1	The	the	DT
43323	52	2	double	double	JJ
43323	52	3	rods	rod	NNS
43323	52	4	should	should	MD
43323	52	5	go	go	VB
43323	52	6	through	through	IN
43323	52	7	the	the	DT
43323	52	8	edges	edge	NNS
43323	52	9	of	of	IN
43323	52	10	the	the	DT
43323	52	11	beam	beam	NN
43323	52	12	and	and	CC
43323	52	13	sill	sill	NN
43323	52	14	,	,	,
43323	52	15	and	and	CC
43323	52	16	through	through	IN
43323	52	17	heavy	heavy	JJ
43323	52	18	washers	washer	NNS
43323	52	19	of	of	IN
43323	52	20	iron	iron	NN
43323	52	21	on	on	IN
43323	52	22	the	the	DT
43323	52	23	bottom	bottom	NN
43323	52	24	of	of	IN
43323	52	25	the	the	DT
43323	52	26	sill	sill	NN
43323	52	27	,	,	,
43323	52	28	and	and	CC
43323	52	29	through	through	IN
43323	52	30	strong	strong	JJ
43323	52	31	straps	strap	NNS
43323	52	32	extending	extend	VBG
43323	52	33	across	across	IN
43323	52	34	the	the	DT
43323	52	35	top	top	NN
43323	52	36	of	of	IN
43323	52	37	the	the	DT
43323	52	38	beam	beam	NN
43323	52	39	.	.	.
43323	53	1	The	the	DT
43323	53	2	presses	press	NNS
43323	53	3	should	should	MD
43323	53	4	be	be	VB
43323	53	5	made	make	VBN
43323	53	6	for	for	IN
43323	53	7	pressing	press	VBG
43323	53	8	four	four	CD
43323	53	9	or	or	CC
43323	53	10	six	six	CD
43323	53	11	cheeses	cheese	NNS
43323	53	12	,	,	,
43323	53	13	and	and	CC
43323	53	14	be	be	VB
43323	53	15	made	make	VBN
43323	53	16	of	of	IN
43323	53	17	hard	hard	RB
43323	53	18	,	,	,
43323	53	19	seasoned	season	VBN
43323	53	20	timber	timber	NN
43323	53	21	.	.	.
43323	54	1	The	the	DT
43323	54	2	screws	screw	NNS
43323	54	3	should	should	MD
43323	54	4	be	be	VB
43323	54	5	1¾	1¾	CD
43323	54	6	inch	inch	NN
43323	54	7	.	.	.
43323	55	1	Of	of	IN
43323	55	2	the	the	DT
43323	55	3	various	various	JJ
43323	55	4	kinds	kind	NNS
43323	55	5	of	of	IN
43323	55	6	screws	screw	NNS
43323	55	7	introduced	introduce	VBN
43323	55	8	,	,	,
43323	55	9	we	-PRON-	PRP
43323	55	10	know	know	VBP
43323	55	11	of	of	IN
43323	55	12	none	none	NN
43323	55	13	better	well	JJR
43323	55	14	than	than	IN
43323	55	15	the	the	DT
43323	55	16	old	old	JJ
43323	55	17	-	-	HYPH
43323	55	18	fashioned	fashioned	JJ
43323	55	19	ones	one	NNS
43323	55	20	,	,	,
43323	55	21	with	with	IN
43323	55	22	holes	hole	NNS
43323	55	23	through	through	IN
43323	55	24	them	-PRON-	PRP
43323	55	25	to	to	TO
43323	55	26	receive	receive	VB
43323	55	27	the	the	DT
43323	55	28	bar	bar	NN
43323	55	29	.	.	.
43323	56	1	The	the	DT
43323	56	2	curd	curd	NN
43323	56	3	-	-	HYPH
43323	56	4	sink	sink	NN
43323	56	5	is	be	VBZ
43323	56	6	an	an	DT
43323	56	7	important	important	JJ
43323	56	8	thing	thing	NN
43323	56	9	in	in	IN
43323	56	10	a	a	DT
43323	56	11	factory	factory	NN
43323	56	12	.	.	.
43323	57	1	Its	-PRON-	PRP$
43323	57	2	construction	construction	NN
43323	57	3	is	be	VBZ
43323	57	4	always	always	RB
43323	57	5	a	a	DT
43323	57	6	matter	matter	NN
43323	57	7	of	of	IN
43323	57	8	considerable	considerable	JJ
43323	57	9	speculation	speculation	NN
43323	57	10	and	and	CC
43323	57	11	perplexity	perplexity	NN
43323	57	12	.	.	.
43323	58	1	We	-PRON-	PRP
43323	58	2	will	will	MD
43323	58	3	give	give	VB
43323	58	4	dimensions	dimension	NNS
43323	58	5	for	for	IN
43323	58	6	one	one	CD
43323	58	7	suitable	suitable	NN
43323	58	8	for	for	IN
43323	58	9	a	a	DT
43323	58	10	factory	factory	NN
43323	58	11	of	of	IN
43323	58	12	the	the	DT
43323	58	13	size	size	NN
43323	58	14	we	-PRON-	PRP
43323	58	15	have	have	VBP
43323	58	16	indicated	indicate	VBN
43323	58	17	.	.	.
43323	59	1	It	-PRON-	PRP
43323	59	2	should	should	MD
43323	59	3	be	be	VB
43323	59	4	16	16	CD
43323	59	5	feet	foot	NNS
43323	59	6	long	long	JJ
43323	59	7	,	,	,
43323	59	8	2	2	CD
43323	59	9	feet	foot	NNS
43323	59	10	10	10	CD
43323	59	11	inches	inch	NNS
43323	59	12	in	in	IN
43323	59	13	width	width	NN
43323	59	14	inside	inside	RB
43323	59	15	,	,	,
43323	59	16	and	and	CC
43323	59	17	1	1	CD
43323	59	18	foot	foot	NN
43323	59	19	deep	deep	RB
43323	59	20	.	.	.
43323	60	1	The	the	DT
43323	60	2	bottom	bottom	NN
43323	60	3	should	should	MD
43323	60	4	be	be	VB
43323	60	5	1½	1½	CD
43323	60	6	inch	inch	NN
43323	60	7	thick	thick	JJ
43323	60	8	,	,	,
43323	60	9	and	and	CC
43323	60	10	the	the	DT
43323	60	11	sides	side	NNS
43323	60	12	1	1	CD
43323	60	13	inch	inch	NN
43323	60	14	thick	thick	JJ
43323	60	15	.	.	.
43323	61	1	The	the	DT
43323	61	2	legs	leg	NNS
43323	61	3	should	should	MD
43323	61	4	be	be	VB
43323	61	5	3	3	CD
43323	61	6	feet	foot	NNS
43323	61	7	high	high	JJ
43323	61	8	,	,	,
43323	61	9	extending	extend	VBG
43323	61	10	up	up	RP
43323	61	11	the	the	DT
43323	61	12	sides	side	NNS
43323	61	13	,	,	,
43323	61	14	so	so	IN
43323	61	15	that	that	IN
43323	61	16	the	the	DT
43323	61	17	top	top	NN
43323	61	18	of	of	IN
43323	61	19	the	the	DT
43323	61	20	sink	sink	NN
43323	61	21	will	will	MD
43323	61	22	be	be	VB
43323	61	23	3	3	CD
43323	61	24	feet	foot	NNS
43323	61	25	from	from	IN
43323	61	26	the	the	DT
43323	61	27	floor	floor	NN
43323	61	28	.	.	.
43323	62	1	The	the	DT
43323	62	2	sink	sink	NN
43323	62	3	should	should	MD
43323	62	4	be	be	VB
43323	62	5	made	make	VBN
43323	62	6	of	of	IN
43323	62	7	clear	clear	JJ
43323	62	8	,	,	,
43323	62	9	seasoned	season	VBN
43323	62	10	pine	pine	NN
43323	62	11	,	,	,
43323	62	12	and	and	CC
43323	62	13	the	the	DT
43323	62	14	legs	leg	NNS
43323	62	15	be	be	VB
43323	62	16	well	well	RB
43323	62	17	braced	brace	VBN
43323	62	18	,	,	,
43323	62	19	with	with	IN
43323	62	20	cross	cross	NN
43323	62	21	and	and	CC
43323	62	22	side	side	JJ
43323	62	23	pieces	piece	NNS
43323	62	24	connecting	connect	VBG
43323	62	25	them	-PRON-	PRP
43323	62	26	about	about	RB
43323	62	27	6	6	CD
43323	62	28	inches	inch	NNS
43323	62	29	from	from	IN
43323	62	30	the	the	DT
43323	62	31	floor	floor	NN
43323	62	32	.	.	.
43323	63	1	Backs	back	NNS
43323	63	2	and	and	CC
43323	63	3	a	a	DT
43323	63	4	cloth	cloth	NN
43323	63	5	strainer	strainer	NN
43323	63	6	may	may	MD
43323	63	7	be	be	VB
43323	63	8	used	use	VBN
43323	63	9	,	,	,
43323	63	10	or	or	CC
43323	63	11	a	a	DT
43323	63	12	false	false	JJ
43323	63	13	bottom	bottom	NN
43323	63	14	with	with	IN
43323	63	15	perforated	perforated	JJ
43323	63	16	tin	tin	NN
43323	63	17	strainers	strainer	NNS
43323	63	18	may	may	MD
43323	63	19	be	be	VB
43323	63	20	substituted	substitute	VBN
43323	63	21	.	.	.
43323	64	1	The	the	DT
43323	64	2	proper	proper	JJ
43323	64	3	hight	hight	NN
43323	64	4	of	of	IN
43323	64	5	the	the	DT
43323	64	6	weighing	weighing	NN
43323	64	7	can	can	MD
43323	64	8	,	,	,
43323	64	9	of	of	IN
43323	64	10	the	the	DT
43323	64	11	dumping	dump	VBG
43323	64	12	window	window	NN
43323	64	13	from	from	IN
43323	64	14	the	the	DT
43323	64	15	ground	ground	NN
43323	64	16	,	,	,
43323	64	17	and	and	CC
43323	64	18	the	the	DT
43323	64	19	best	good	JJS
43323	64	20	apparatus	apparatus	NN
43323	64	21	for	for	IN
43323	64	22	unloading	unloading	NN
43323	64	23	,	,	,
43323	64	24	are	be	VBP
43323	64	25	generally	generally	RB
43323	64	26	matters	matter	NNS
43323	64	27	quite	quite	RB
43323	64	28	perplexing	perplexing	JJ
43323	64	29	.	.	.
43323	65	1	The	the	DT
43323	65	2	proper	proper	JJ
43323	65	3	hight	hight	NN
43323	65	4	of	of	IN
43323	65	5	the	the	DT
43323	65	6	receiving	receiving	NN
43323	65	7	can	can	MD
43323	65	8	is	be	VBZ
43323	65	9	that	that	DT
43323	65	10	which	which	WDT
43323	65	11	gives	give	VBZ
43323	65	12	a	a	DT
43323	65	13	gentle	gentle	JJ
43323	65	14	slope	slope	NN
43323	65	15	to	to	IN
43323	65	16	the	the	DT
43323	65	17	conductor	conductor	NN
43323	65	18	,	,	,
43323	65	19	as	as	IN
43323	65	20	too	too	RB
43323	65	21	much	much	JJ
43323	65	22	current	current	JJ
43323	65	23	not	not	RB
43323	65	24	only	only	RB
43323	65	25	causes	cause	VBZ
43323	65	26	the	the	DT
43323	65	27	milk	milk	NN
43323	65	28	to	to	TO
43323	65	29	slop	slop	VB
43323	65	30	over	over	IN
43323	65	31	the	the	DT
43323	65	32	sides	side	NNS
43323	65	33	of	of	IN
43323	65	34	the	the	DT
43323	65	35	strainer	strainer	NN
43323	65	36	,	,	,
43323	65	37	but	but	CC
43323	65	38	drives	drive	VBZ
43323	65	39	the	the	DT
43323	65	40	dirt	dirt	NN
43323	65	41	through	through	IN
43323	65	42	the	the	DT
43323	65	43	strainer	strainer	NN
43323	65	44	.	.	.
43323	66	1	With	with	IN
43323	66	2	vats	vat	NNS
43323	66	3	3	3	CD
43323	66	4	feet	foot	NNS
43323	66	5	2	2	CD
43323	66	6	inches	inch	NNS
43323	66	7	high	high	JJ
43323	66	8	,	,	,
43323	66	9	the	the	DT
43323	66	10	platform	platform	NN
43323	66	11	for	for	IN
43323	66	12	the	the	DT
43323	66	13	scales	scale	NNS
43323	66	14	should	should	MD
43323	66	15	be	be	VB
43323	66	16	3	3	CD
43323	66	17	feet	foot	NNS
43323	66	18	8	8	CD
43323	66	19	inches	inch	NNS
43323	66	20	from	from	IN
43323	66	21	the	the	DT
43323	66	22	floor	floor	NN
43323	66	23	.	.	.
43323	67	1	Of	of	IN
43323	67	2	the	the	DT
43323	67	3	many	many	JJ
43323	67	4	appliances	appliance	NNS
43323	67	5	used	use	VBN
43323	67	6	for	for	IN
43323	67	7	unloading	unloading	NN
43323	67	8	,	,	,
43323	67	9	none	none	NN
43323	67	10	is	be	VBZ
43323	67	11	simpler	simple	JJR
43323	67	12	,	,	,
43323	67	13	cheaper	cheap	JJR
43323	67	14	or	or	CC
43323	67	15	more	more	RBR
43323	67	16	satisfactory	satisfactory	JJ
43323	67	17	than	than	IN
43323	67	18	the	the	DT
43323	67	19	crane	crane	NN
43323	67	20	.	.	.
43323	68	1	Make	make	VB
43323	68	2	it	-PRON-	PRP
43323	68	3	of	of	IN
43323	68	4	scantling	scantle	VBG
43323	68	5	4	4	CD
43323	68	6	by	by	IN
43323	68	7	4	4	CD
43323	68	8	inches	inch	NNS
43323	68	9	,	,	,
43323	68	10	the	the	DT
43323	68	11	upright	upright	JJ
43323	68	12	8	8	CD
43323	68	13	feet	foot	NNS
43323	68	14	long	long	JJ
43323	68	15	,	,	,
43323	68	16	and	and	CC
43323	68	17	the	the	DT
43323	68	18	arm	arm	NN
43323	68	19	7	7	CD
43323	68	20	feet	foot	NNS
43323	68	21	.	.	.
43323	69	1	Hang	hang	VB
43323	69	2	it	-PRON-	PRP
43323	69	3	as	as	IN
43323	69	4	you	-PRON-	PRP
43323	69	5	would	would	MD
43323	69	6	a	a	DT
43323	69	7	barn	barn	NN
43323	69	8	-	-	HYPH
43323	69	9	door	door	NN
43323	69	10	.	.	.
43323	70	1	Fasten	fasten	RB
43323	70	2	one	one	CD
43323	70	3	end	end	NN
43323	70	4	of	of	IN
43323	70	5	a	a	DT
43323	70	6	strong	strong	JJ
43323	70	7	half	half	NN
43323	70	8	or	or	CC
43323	70	9	three	three	CD
43323	70	10	-	-	HYPH
43323	70	11	quarter	quarter	NN
43323	70	12	inch	inch	NN
43323	70	13	rope	rope	NN
43323	70	14	to	to	IN
43323	70	15	the	the	DT
43323	70	16	end	end	NN
43323	70	17	of	of	IN
43323	70	18	the	the	DT
43323	70	19	arm	arm	NN
43323	70	20	;	;	:
43323	70	21	run	run	VB
43323	70	22	it	-PRON-	PRP
43323	70	23	through	through	IN
43323	70	24	a	a	DT
43323	70	25	pully	pully	RB
43323	70	26	to	to	TO
43323	70	27	which	which	WDT
43323	70	28	is	be	VBZ
43323	70	29	attached	attach	VBN
43323	70	30	the	the	DT
43323	70	31	tongs	tong	NNS
43323	70	32	;	;	:
43323	70	33	then	then	RB
43323	70	34	over	over	IN
43323	70	35	a	a	DT
43323	70	36	4	4	CD
43323	70	37	inch	inch	NN
43323	70	38	pully	pully	RB
43323	70	39	above	above	RB
43323	70	40	,	,	,
43323	70	41	near	near	IN
43323	70	42	the	the	DT
43323	70	43	end	end	NN
43323	70	44	of	of	IN
43323	70	45	the	the	DT
43323	70	46	arm	arm	NN
43323	70	47	;	;	:
43323	70	48	run	run	VB
43323	70	49	it	-PRON-	PRP
43323	70	50	back	back	RB
43323	70	51	over	over	IN
43323	70	52	a	a	DT
43323	70	53	similar	similar	JJ
43323	70	54	pully	pully	RB
43323	70	55	next	next	JJ
43323	70	56	to	to	IN
43323	70	57	the	the	DT
43323	70	58	upright	upright	JJ
43323	70	59	,	,	,
43323	70	60	then	then	RB
43323	70	61	down	down	IN
43323	70	62	to	to	IN
43323	70	63	a	a	DT
43323	70	64	3	3	CD
43323	70	65	inch	inch	NN
43323	70	66	roller	roller	NN
43323	70	67	,	,	,
43323	70	68	with	with	IN
43323	70	69	a	a	DT
43323	70	70	crank	crank	NN
43323	70	71	,	,	,
43323	70	72	at	at	IN
43323	70	73	a	a	DT
43323	70	74	convenient	convenient	JJ
43323	70	75	hight	hight	NN
43323	70	76	for	for	IN
43323	70	77	turning	turn	VBG
43323	70	78	.	.	.
43323	71	1	One	one	CD
43323	71	2	end	end	NN
43323	71	3	of	of	IN
43323	71	4	the	the	DT
43323	71	5	crank	crank	NN
43323	71	6	must	must	MD
43323	71	7	be	be	VB
43323	71	8	sustained	sustain	VBN
43323	71	9	by	by	IN
43323	71	10	a	a	DT
43323	71	11	strong	strong	JJ
43323	71	12	iron	iron	NN
43323	71	13	strap	strap	NN
43323	71	14	,	,	,
43323	71	15	bowing	bow	VBG
43323	71	16	outward	outward	RB
43323	71	17	,	,	,
43323	71	18	in	in	IN
43323	71	19	the	the	DT
43323	71	20	direction	direction	NN
43323	71	21	of	of	IN
43323	71	22	the	the	DT
43323	71	23	arm	arm	NN
43323	71	24	,	,	,
43323	71	25	to	to	TO
43323	71	26	admit	admit	VB
43323	71	27	the	the	DT
43323	71	28	roller	roller	NN
43323	71	29	(	(	-LRB-
43323	71	30	about	about	RB
43323	71	31	6	6	CD
43323	71	32	inches	inch	NNS
43323	71	33	long	long	JJ
43323	71	34	)	)	-RRB-
43323	71	35	lengthwise	lengthwise	RB
43323	71	36	,	,	,
43323	71	37	and	and	CC
43323	71	38	fastened	fasten	VBD
43323	71	39	to	to	IN
43323	71	40	the	the	DT
43323	71	41	upright	upright	JJ
43323	71	42	above	above	IN
43323	71	43	and	and	CC
43323	71	44	below	below	RB
43323	71	45	.	.	.
43323	72	1	The	the	DT
43323	72	2	window	window	NN
43323	72	3	-	-	HYPH
43323	72	4	sill	sill	NN
43323	72	5	should	should	MD
43323	72	6	be	be	VB
43323	72	7	not	not	RB
43323	72	8	more	more	JJR
43323	72	9	than	than	IN
43323	72	10	two	two	CD
43323	72	11	or	or	CC
43323	72	12	three	three	CD
43323	72	13	inches	inch	NNS
43323	72	14	above	above	IN
43323	72	15	the	the	DT
43323	72	16	edge	edge	NN
43323	72	17	of	of	IN
43323	72	18	the	the	DT
43323	72	19	receiving	receiving	NN
43323	72	20	-	-	HYPH
43323	72	21	can	can	NN
43323	72	22	,	,	,
43323	72	23	which	which	WDT
43323	72	24	should	should	MD
43323	72	25	stand	stand	VB
43323	72	26	close	close	RB
43323	72	27	to	to	IN
43323	72	28	the	the	DT
43323	72	29	window	window	NN
43323	72	30	,	,	,
43323	72	31	just	just	RB
43323	72	32	clearing	clear	VBG
43323	72	33	the	the	DT
43323	72	34	sill	sill	NN
43323	72	35	.	.	.
43323	73	1	The	the	DT
43323	73	2	road	road	NN
43323	73	3	should	should	MD
43323	73	4	be	be	VB
43323	73	5	eighteen	eighteen	CD
43323	73	6	inches	inch	NNS
43323	73	7	below	below	IN
43323	73	8	the	the	DT
43323	73	9	platform	platform	NN
43323	73	10	on	on	IN
43323	73	11	which	which	WDT
43323	73	12	stand	stand	VBP
43323	73	13	the	the	DT
43323	73	14	scales	scale	NNS
43323	73	15	and	and	CC
43323	73	16	weighing	weighing	NN
43323	73	17	can	can	MD
43323	73	18	.	.	.
43323	74	1	Then	then	RB
43323	74	2	the	the	DT
43323	74	3	can	can	MD
43323	74	4	,	,	,
43323	74	5	when	when	WRB
43323	74	6	raised	raise	VBN
43323	74	7	just	just	RB
43323	74	8	enough	enough	RB
43323	74	9	to	to	TO
43323	74	10	clear	clear	VB
43323	74	11	the	the	DT
43323	74	12	wagon	wagon	NN
43323	74	13	-	-	HYPH
43323	74	14	box	box	NN
43323	74	15	and	and	CC
43323	74	16	wheels	wheel	NNS
43323	74	17	,	,	,
43323	74	18	will	will	MD
43323	74	19	be	be	VB
43323	74	20	of	of	IN
43323	74	21	the	the	DT
43323	74	22	right	right	JJ
43323	74	23	hight	hight	NN
43323	74	24	for	for	IN
43323	74	25	dumping	dump	VBG
43323	74	26	when	when	WRB
43323	74	27	swung	swing	VBN
43323	74	28	round	round	RB
43323	74	29	to	to	IN
43323	74	30	the	the	DT
43323	74	31	window	window	NN
43323	74	32	.	.	.
43323	75	1	Many	many	JJ
43323	75	2	make	make	VBP
43323	75	3	the	the	DT
43323	75	4	mistake	mistake	NN
43323	75	5	of	of	IN
43323	75	6	getting	get	VBG
43323	75	7	the	the	DT
43323	75	8	road	road	NN
43323	75	9	too	too	RB
43323	75	10	low	low	JJ
43323	75	11	,	,	,
43323	75	12	which	which	WDT
43323	75	13	causes	cause	VBZ
43323	75	14	the	the	DT
43323	75	15	unnecessary	unnecessary	JJ
43323	75	16	work	work	NN
43323	75	17	of	of	IN
43323	75	18	raising	raise	VBG
43323	75	19	the	the	DT
43323	75	20	milk	milk	NN
43323	75	21	3	3	CD
43323	75	22	or	or	CC
43323	75	23	4	4	CD
43323	75	24	feet	foot	NNS
43323	75	25	by	by	IN
43323	75	26	hand	hand	NN
43323	75	27	before	before	IN
43323	75	28	it	-PRON-	PRP
43323	75	29	can	can	MD
43323	75	30	be	be	VB
43323	75	31	dumped	dump	VBN
43323	75	32	,	,	,
43323	75	33	and	and	CC
43323	75	34	wastes	waste	NNS
43323	75	35	strength	strength	NN
43323	75	36	and	and	CC
43323	75	37	time	time	NN
43323	75	38	,	,	,
43323	75	39	both	both	CC
43323	75	40	in	in	IN
43323	75	41	raising	raise	VBG
43323	75	42	the	the	DT
43323	75	43	can	can	NN
43323	75	44	and	and	CC
43323	75	45	lowering	lower	VBG
43323	75	46	it	-PRON-	PRP
43323	75	47	back	back	RB
43323	75	48	again	again	RB
43323	75	49	into	into	IN
43323	75	50	the	the	DT
43323	75	51	wagon	wagon	NN
43323	75	52	after	after	IN
43323	75	53	it	-PRON-	PRP
43323	75	54	is	be	VBZ
43323	75	55	emptied	empty	VBN
43323	75	56	.	.	.
43323	76	1	In	in	IN
43323	76	2	building	build	VBG
43323	76	3	a	a	DT
43323	76	4	factory	factory	NN
43323	76	5	,	,	,
43323	76	6	every	every	DT
43323	76	7	provision	provision	NN
43323	76	8	should	should	MD
43323	76	9	be	be	VB
43323	76	10	made	make	VBN
43323	76	11	for	for	IN
43323	76	12	cleanliness	cleanliness	NN
43323	76	13	.	.	.
43323	77	1	It	-PRON-	PRP
43323	77	2	should	should	MD
43323	77	3	be	be	VB
43323	77	4	located	locate	VBN
43323	77	5	near	near	IN
43323	77	6	a	a	DT
43323	77	7	living	live	VBG
43323	77	8	spring	spring	NN
43323	77	9	of	of	IN
43323	77	10	water	water	NN
43323	77	11	,	,	,
43323	77	12	ranging	range	VBG
43323	77	13	in	in	IN
43323	77	14	temperature	temperature	NN
43323	77	15	somewhere	somewhere	RB
43323	77	16	between	between	IN
43323	77	17	45	45	CD
43323	77	18	°	°	NNS
43323	77	19	and	and	CC
43323	77	20	55	55	CD
43323	77	21	°	°	NNS
43323	77	22	.	.	.
43323	78	1	There	there	EX
43323	78	2	should	should	MD
43323	78	3	be	be	VB
43323	78	4	sufficient	sufficient	JJ
43323	78	5	water	water	NN
43323	78	6	to	to	TO
43323	78	7	fill	fill	VB
43323	78	8	,	,	,
43323	78	9	at	at	IN
43323	78	10	all	all	DT
43323	78	11	times	time	NNS
43323	78	12	,	,	,
43323	78	13	an	an	DT
43323	78	14	inch	inch	NN
43323	78	15	pipe	pipe	NN
43323	78	16	,	,	,
43323	78	17	and	and	CC
43323	78	18	care	care	NN
43323	78	19	should	should	MD
43323	78	20	be	be	VB
43323	78	21	taken	take	VBN
43323	78	22	to	to	TO
43323	78	23	secure	secure	VB
43323	78	24	a	a	DT
43323	78	25	fair	fair	JJ
43323	78	26	head	head	NN
43323	78	27	--	--	:
43323	78	28	enough	enough	RB
43323	78	29	to	to	TO
43323	78	30	carry	carry	VB
43323	78	31	the	the	DT
43323	78	32	water	water	NN
43323	78	33	above	above	IN
43323	78	34	the	the	DT
43323	78	35	vats	vat	NNS
43323	78	36	,	,	,
43323	78	37	at	at	IN
43323	78	38	least	least	JJS
43323	78	39	.	.	.
43323	79	1	The	the	DT
43323	79	2	water	water	NN
43323	79	3	should	should	MD
43323	79	4	be	be	VB
43323	79	5	carried	carry	VBN
43323	79	6	in	in	IN
43323	79	7	pipes	pipe	NNS
43323	79	8	under	under	IN
43323	79	9	the	the	DT
43323	79	10	building	building	NN
43323	79	11	,	,	,
43323	79	12	along	along	IN
43323	79	13	by	by	IN
43323	79	14	the	the	DT
43323	79	15	ends	end	NNS
43323	79	16	of	of	IN
43323	79	17	the	the	DT
43323	79	18	vats	vat	NNS
43323	79	19	where	where	WRB
43323	79	20	it	-PRON-	PRP
43323	79	21	is	be	VBZ
43323	79	22	wanted	want	VBN
43323	79	23	,	,	,
43323	79	24	with	with	IN
43323	79	25	penstocks	penstock	NNS
43323	79	26	rising	rise	VBG
43323	79	27	from	from	IN
43323	79	28	the	the	DT
43323	79	29	pipe	pipe	NN
43323	79	30	,	,	,
43323	79	31	to	to	TO
43323	79	32	furnish	furnish	VB
43323	79	33	water	water	NN
43323	79	34	for	for	IN
43323	79	35	each	each	DT
43323	79	36	vat	vat	NN
43323	79	37	.	.	.
43323	80	1	The	the	DT
43323	80	2	faucets	faucet	NNS
43323	80	3	in	in	IN
43323	80	4	the	the	DT
43323	80	5	penstocks	penstock	NNS
43323	80	6	should	should	MD
43323	80	7	be	be	VB
43323	80	8	all	all	DT
43323	80	9	of	of	IN
43323	80	10	the	the	DT
43323	80	11	same	same	JJ
43323	80	12	hight	hight	NN
43323	80	13	--	--	:
43323	80	14	if	if	IN
43323	80	15	any	any	DT
43323	80	16	difference	difference	NN
43323	80	17	is	be	VBZ
43323	80	18	made	make	VBN
43323	80	19	,	,	,
43323	80	20	the	the	DT
43323	80	21	one	one	CD
43323	80	22	farthest	farthest	NN
43323	80	23	from	from	IN
43323	80	24	the	the	DT
43323	80	25	head	head	NN
43323	80	26	might	may	MD
43323	80	27	be	be	VB
43323	80	28	a	a	DT
43323	80	29	quarter	quarter	NN
43323	80	30	or	or	CC
43323	80	31	half	half	PDT
43323	80	32	an	an	DT
43323	80	33	inch	inch	NN
43323	80	34	the	the	DT
43323	80	35	lowest	low	JJS
43323	80	36	.	.	.
43323	81	1	Outside	outside	RB
43323	81	2	should	should	MD
43323	81	3	be	be	VB
43323	81	4	a	a	DT
43323	81	5	penstock	penstock	NN
43323	81	6	,	,	,
43323	81	7	to	to	TO
43323	81	8	carry	carry	VB
43323	81	9	off	off	RP
43323	81	10	the	the	DT
43323	81	11	superfluous	superfluous	JJ
43323	81	12	water	water	NN
43323	81	13	.	.	.
43323	82	1	The	the	DT
43323	82	2	outlet	outlet	NN
43323	82	3	to	to	IN
43323	82	4	this	this	DT
43323	82	5	should	should	MD
43323	82	6	be	be	VB
43323	82	7	a	a	DT
43323	82	8	few	few	JJ
43323	82	9	inches	inch	NNS
43323	82	10	higher	high	JJR
43323	82	11	than	than	IN
43323	82	12	the	the	DT
43323	82	13	faucets	faucet	NNS
43323	82	14	in	in	IN
43323	82	15	the	the	DT
43323	82	16	penstocks	penstock	NNS
43323	82	17	for	for	IN
43323	82	18	supplying	supply	VBG
43323	82	19	the	the	DT
43323	82	20	vats	vat	NNS
43323	82	21	with	with	IN
43323	82	22	water	water	NN
43323	82	23	.	.	.
43323	83	1	This	this	DT
43323	83	2	is	be	VBZ
43323	83	3	necessary	necessary	JJ
43323	83	4	to	to	TO
43323	83	5	secure	secure	VB
43323	83	6	a	a	DT
43323	83	7	flow	flow	NN
43323	83	8	of	of	IN
43323	83	9	water	water	NN
43323	83	10	in	in	IN
43323	83	11	the	the	DT
43323	83	12	factory	factory	NN
43323	83	13	.	.	.
43323	84	1	In	in	IN
43323	84	2	freezing	freeze	VBG
43323	84	3	weather	weather	NN
43323	84	4	,	,	,
43323	84	5	and	and	CC
43323	84	6	during	during	IN
43323	84	7	the	the	DT
43323	84	8	winter	winter	NN
43323	84	9	,	,	,
43323	84	10	the	the	DT
43323	84	11	penstocks	penstock	NNS
43323	84	12	in	in	IN
43323	84	13	the	the	DT
43323	84	14	factory	factory	NN
43323	84	15	can	can	MD
43323	84	16	be	be	VB
43323	84	17	removed	remove	VBN
43323	84	18	,	,	,
43323	84	19	until	until	IN
43323	84	20	needed	need	VBN
43323	84	21	for	for	IN
43323	84	22	use	use	NN
43323	84	23	,	,	,
43323	84	24	and	and	CC
43323	84	25	the	the	DT
43323	84	26	holes	hole	NNS
43323	84	27	in	in	IN
43323	84	28	the	the	DT
43323	84	29	pipe	pipe	NN
43323	84	30	beneath	beneath	IN
43323	84	31	plugged	plug	VBN
43323	84	32	up	up	RP
43323	84	33	.	.	.
43323	85	1	An	an	DT
43323	85	2	extra	extra	JJ
43323	85	3	faucet	faucet	NN
43323	85	4	in	in	IN
43323	85	5	one	one	CD
43323	85	6	of	of	IN
43323	85	7	the	the	DT
43323	85	8	penstocks	penstock	NNS
43323	85	9	at	at	IN
43323	85	10	the	the	DT
43323	85	11	ends	end	NNS
43323	85	12	of	of	IN
43323	85	13	the	the	DT
43323	85	14	vats	vat	NNS
43323	85	15	,	,	,
43323	85	16	inserted	insert	VBD
43323	85	17	high	high	JJ
43323	85	18	enough	enough	RB
43323	85	19	from	from	IN
43323	85	20	the	the	DT
43323	85	21	floor	floor	NN
43323	85	22	to	to	TO
43323	85	23	set	set	VB
43323	85	24	a	a	DT
43323	85	25	pail	pail	NN
43323	85	26	under	under	IN
43323	85	27	,	,	,
43323	85	28	will	will	MD
43323	85	29	supply	supply	VB
43323	85	30	all	all	PDT
43323	85	31	the	the	DT
43323	85	32	necessary	necessary	JJ
43323	85	33	water	water	NN
43323	85	34	for	for	IN
43323	85	35	cleaning	cleaning	NN
43323	85	36	and	and	CC
43323	85	37	other	other	JJ
43323	85	38	purposes	purpose	NNS
43323	85	39	.	.	.
43323	86	1	CHAPTER	CHAPTER	NNP
43323	86	2	II	II	NNP
43323	86	3	.	.	.
43323	87	1	PRODUCTION	production	NN
43323	87	2	OF	of	IN
43323	87	3	MILK	MILK	NNP
43323	87	4	.	.	.
43323	88	1	The	the	DT
43323	88	2	requisites	requisite	NNS
43323	88	3	of	of	IN
43323	88	4	good	good	JJ
43323	88	5	milk	milk	NN
43323	88	6	have	have	VBP
43323	88	7	been	be	VBN
43323	88	8	so	so	RB
43323	88	9	frequently	frequently	RB
43323	88	10	and	and	CC
43323	88	11	fully	fully	RB
43323	88	12	discussed	discuss	VBN
43323	88	13	,	,	,
43323	88	14	that	that	IN
43323	88	15	we	-PRON-	PRP
43323	88	16	need	need	VBP
43323	88	17	not	not	RB
43323	88	18	more	more	JJR
43323	88	19	than	than	IN
43323	88	20	briefly	briefly	RB
43323	88	21	advert	advert	VB
43323	88	22	to	to	IN
43323	88	23	them	-PRON-	PRP
43323	88	24	now	now	RB
43323	88	25	.	.	.
43323	89	1	The	the	DT
43323	89	2	importance	importance	NN
43323	89	3	of	of	IN
43323	89	4	good	good	JJ
43323	89	5	milk	milk	NN
43323	89	6	,	,	,
43323	89	7	for	for	IN
43323	89	8	either	either	DT
43323	89	9	cheese	cheese	NN
43323	89	10	or	or	CC
43323	89	11	butter	butter	NN
43323	89	12	,	,	,
43323	89	13	will	will	MD
43323	89	14	be	be	VB
43323	89	15	conceded	concede	VBN
43323	89	16	,	,	,
43323	89	17	and	and	CC
43323	89	18	therefore	therefore	RB
43323	89	19	the	the	DT
43323	89	20	question	question	NN
43323	89	21	need	nee	MD
43323	89	22	not	not	RB
43323	89	23	be	be	VB
43323	89	24	argued	argue	VBN
43323	89	25	.	.	.
43323	90	1	The	the	DT
43323	90	2	first	first	JJ
43323	90	3	requisites	requisite	NNS
43323	90	4	of	of	IN
43323	90	5	good	good	JJ
43323	90	6	milk	milk	NN
43323	90	7	are	be	VBP
43323	90	8	good	good	JJ
43323	90	9	cows	cow	NNS
43323	90	10	.	.	.
43323	91	1	But	but	CC
43323	91	2	these	these	DT
43323	91	3	will	will	MD
43323	91	4	disappoint	disappoint	VB
43323	91	5	their	-PRON-	PRP$
43323	91	6	owners	owner	NNS
43323	91	7	if	if	IN
43323	91	8	they	-PRON-	PRP
43323	91	9	have	have	VBP
43323	91	10	not	not	RB
43323	91	11	good	good	JJ
43323	91	12	keep	keep	VB
43323	91	13	.	.	.
43323	92	1	Plenty	plenty	NN
43323	92	2	of	of	IN
43323	92	3	good	good	JJ
43323	92	4	clean	clean	JJ
43323	92	5	hay	hay	NN
43323	92	6	and	and	CC
43323	92	7	pure	pure	JJ
43323	92	8	water	water	NN
43323	92	9	,	,	,
43323	92	10	with	with	IN
43323	92	11	warm	warm	JJ
43323	92	12	quarters	quarter	NNS
43323	92	13	,	,	,
43323	92	14	are	be	VBP
43323	92	15	indispensable	indispensable	JJ
43323	92	16	.	.	.
43323	93	1	The	the	DT
43323	93	2	old	old	JJ
43323	93	3	-	-	HYPH
43323	93	4	fashioned	fashioned	JJ
43323	93	5	method	method	NN
43323	93	6	of	of	IN
43323	93	7	allowing	allow	VBG
43323	93	8	cows	cow	NNS
43323	93	9	,	,	,
43323	93	10	or	or	CC
43323	93	11	other	other	JJ
43323	93	12	cattle	cattle	NNS
43323	93	13	,	,	,
43323	93	14	to	to	TO
43323	93	15	weather	weather	VB
43323	93	16	all	all	DT
43323	93	17	kinds	kind	NNS
43323	93	18	of	of	IN
43323	93	19	storms	storm	NNS
43323	93	20	,	,	,
43323	93	21	with	with	IN
43323	93	22	a	a	DT
43323	93	23	snow	snow	NN
43323	93	24	-	-	HYPH
43323	93	25	bank	bank	NN
43323	93	26	for	for	IN
43323	93	27	a	a	DT
43323	93	28	bed	bed	NN
43323	93	29	at	at	IN
43323	93	30	night	night	NN
43323	93	31	,	,	,
43323	93	32	we	-PRON-	PRP
43323	93	33	believe	believe	VBP
43323	93	34	is	be	VBZ
43323	93	35	pretty	pretty	RB
43323	93	36	effectually	effectually	RB
43323	93	37	done	do	VBN
43323	93	38	away	away	RB
43323	93	39	with	with	IN
43323	93	40	.	.	.
43323	94	1	It	-PRON-	PRP
43323	94	2	has	have	VBZ
43323	94	3	been	be	VBN
43323	94	4	found	find	VBN
43323	94	5	that	that	IN
43323	94	6	it	-PRON-	PRP
43323	94	7	does	do	VBZ
43323	94	8	not	not	RB
43323	94	9	pay	pay	VB
43323	94	10	.	.	.
43323	95	1	It	-PRON-	PRP
43323	95	2	is	be	VBZ
43323	95	3	not	not	RB
43323	95	4	yet	yet	RB
43323	95	5	quite	quite	RB
43323	95	6	so	so	RB
43323	95	7	universally	universally	RB
43323	95	8	admitted	admit	VBN
43323	95	9	that	that	IN
43323	95	10	generous	generous	JJ
43323	95	11	feeding	feeding	NN
43323	95	12	is	be	VBZ
43323	95	13	equally	equally	RB
43323	95	14	advantageous	advantageous	JJ
43323	95	15	,	,	,
43323	95	16	nor	nor	CC
43323	95	17	that	that	IN
43323	95	18	a	a	DT
43323	95	19	warm	warm	JJ
43323	95	20	stable	stable	NN
43323	95	21	is	be	VBZ
43323	95	22	as	as	RB
43323	95	23	much	much	JJ
43323	95	24	an	an	DT
43323	95	25	advance	advance	NN
43323	95	26	on	on	IN
43323	95	27	an	an	DT
43323	95	28	open	open	JJ
43323	95	29	,	,	,
43323	95	30	cold	cold	JJ
43323	95	31	one	one	CD
43323	95	32	,	,	,
43323	95	33	where	where	WRB
43323	95	34	the	the	DT
43323	95	35	cows	cow	NNS
43323	95	36	stand	stand	VBP
43323	95	37	and	and	CC
43323	95	38	shiver	shiver	VBP
43323	95	39	throughout	throughout	IN
43323	95	40	the	the	DT
43323	95	41	twenty	twenty	CD
43323	95	42	-	-	HYPH
43323	95	43	four	four	CD
43323	95	44	hours	hour	NNS
43323	95	45	,	,	,
43323	95	46	as	as	IN
43323	95	47	a	a	DT
43323	95	48	common	common	JJ
43323	95	49	shelter	shelter	NN
43323	95	50	is	be	VBZ
43323	95	51	an	an	DT
43323	95	52	improvement	improvement	NN
43323	95	53	on	on	IN
43323	95	54	no	no	DT
43323	95	55	shelter	shelter	NN
43323	95	56	.	.	.
43323	96	1	Yet	yet	RB
43323	96	2	,	,	,
43323	96	3	a	a	DT
43323	96	4	warm	warm	JJ
43323	96	5	stable	stable	NN
43323	96	6	,	,	,
43323	96	7	which	which	WDT
43323	96	8	may	may	MD
43323	96	9	be	be	VB
43323	96	10	had	have	VBN
43323	96	11	for	for	IN
43323	96	12	a	a	DT
43323	96	13	small	small	JJ
43323	96	14	expense	expense	NN
43323	96	15	,	,	,
43323	96	16	is	be	VBZ
43323	96	17	decided	decide	VBN
43323	96	18	economy	economy	NN
43323	96	19	,	,	,
43323	96	20	in	in	IN
43323	96	21	the	the	DT
43323	96	22	saving	saving	NN
43323	96	23	of	of	IN
43323	96	24	food	food	NN
43323	96	25	,	,	,
43323	96	26	as	as	RB
43323	96	27	well	well	RB
43323	96	28	as	as	IN
43323	96	29	a	a	DT
43323	96	30	comfort	comfort	NN
43323	96	31	to	to	IN
43323	96	32	the	the	DT
43323	96	33	cows	cow	NNS
43323	96	34	;	;	:
43323	96	35	and	and	CC
43323	96	36	generous	generous	JJ
43323	96	37	feeding	feeding	NN
43323	96	38	will	will	MD
43323	96	39	be	be	VB
43323	96	40	found	find	VBN
43323	96	41	a	a	DT
43323	96	42	profitable	profitable	JJ
43323	96	43	investment	investment	NN
43323	96	44	,	,	,
43323	96	45	both	both	CC
43323	96	46	by	by	IN
43323	96	47	the	the	DT
43323	96	48	increased	increase	VBN
43323	96	49	flow	flow	NN
43323	96	50	of	of	IN
43323	96	51	milk	milk	NN
43323	96	52	and	and	CC
43323	96	53	by	by	IN
43323	96	54	its	-PRON-	PRP$
43323	96	55	increased	increase	VBN
43323	96	56	richness	richness	NN
43323	96	57	.	.	.
43323	97	1	A	a	DT
43323	97	2	poorly	poorly	RB
43323	97	3	-	-	HYPH
43323	97	4	kept	keep	VBN
43323	97	5	cow	cow	NN
43323	97	6	will	will	MD
43323	97	7	give	give	VB
43323	97	8	less	less	JJR
43323	97	9	milk	milk	NN
43323	97	10	than	than	IN
43323	97	11	a	a	DT
43323	97	12	well	well	RB
43323	97	13	-	-	HYPH
43323	97	14	kept	keep	VBN
43323	97	15	one	one	CD
43323	97	16	,	,	,
43323	97	17	and	and	CC
43323	97	18	its	-PRON-	PRP$
43323	97	19	poorer	poor	JJR
43323	97	20	quality	quality	NN
43323	97	21	will	will	MD
43323	97	22	be	be	VB
43323	97	23	more	more	RBR
43323	97	24	manifest	manifest	JJ
43323	97	25	than	than	IN
43323	97	26	the	the	DT
43323	97	27	diminution	diminution	NN
43323	97	28	in	in	IN
43323	97	29	quantity	quantity	NN
43323	97	30	.	.	.
43323	98	1	When	when	WRB
43323	98	2	turned	turn	VBN
43323	98	3	out	out	RP
43323	98	4	to	to	TO
43323	98	5	grass	grass	VB
43323	98	6	,	,	,
43323	98	7	if	if	IN
43323	98	8	the	the	DT
43323	98	9	feed	feed	NN
43323	98	10	should	should	MD
43323	98	11	prove	prove	VB
43323	98	12	good	good	JJ
43323	98	13	,	,	,
43323	98	14	it	-PRON-	PRP
43323	98	15	will	will	MD
43323	98	16	take	take	VB
43323	98	17	the	the	DT
43323	98	18	cow	cow	NN
43323	98	19	weeks	week	NNS
43323	98	20	to	to	TO
43323	98	21	build	build	VB
43323	98	22	up	up	RP
43323	98	23	her	-PRON-	PRP$
43323	98	24	system	system	NN
43323	98	25	and	and	CC
43323	98	26	get	get	VB
43323	98	27	in	in	IN
43323	98	28	the	the	DT
43323	98	29	condition	condition	NN
43323	98	30	she	-PRON-	PRP
43323	98	31	should	should	MD
43323	98	32	have	have	VB
43323	98	33	been	be	VBN
43323	98	34	in	in	IN
43323	98	35	at	at	IN
43323	98	36	the	the	DT
43323	98	37	start	start	NN
43323	98	38	;	;	,
43323	98	39	and	and	CC
43323	98	40	though	though	IN
43323	98	41	the	the	DT
43323	98	42	quantity	quantity	NN
43323	98	43	and	and	CC
43323	98	44	quality	quality	NN
43323	98	45	of	of	IN
43323	98	46	her	-PRON-	PRP$
43323	98	47	milk	milk	NN
43323	98	48	will	will	MD
43323	98	49	improve	improve	VB
43323	98	50	,	,	,
43323	98	51	she	-PRON-	PRP
43323	98	52	will	will	MD
43323	98	53	reach	reach	VB
43323	98	54	the	the	DT
43323	98	55	time	time	NN
43323	98	56	when	when	WRB
43323	98	57	the	the	DT
43323	98	58	mess	mess	NN
43323	98	59	naturally	naturally	RB
43323	98	60	begins	begin	VBZ
43323	98	61	to	to	TO
43323	98	62	shrink	shrink	VB
43323	98	63	before	before	IN
43323	98	64	she	-PRON-	PRP
43323	98	65	will	will	MD
43323	98	66	have	have	VB
43323	98	67	thoroughly	thoroughly	RB
43323	98	68	recuperated	recuperate	VBN
43323	98	69	.	.	.
43323	99	1	After	after	IN
43323	99	2	this	this	DT
43323	99	3	,	,	,
43323	99	4	the	the	DT
43323	99	5	richness	richness	NN
43323	99	6	of	of	IN
43323	99	7	the	the	DT
43323	99	8	milk	milk	NN
43323	99	9	will	will	MD
43323	99	10	probably	probably	RB
43323	99	11	be	be	VB
43323	99	12	satisfactory	satisfactory	JJ
43323	99	13	.	.	.
43323	100	1	But	but	CC
43323	100	2	in	in	IN
43323	100	3	case	case	NN
43323	100	4	the	the	DT
43323	100	5	season	season	NN
43323	100	6	should	should	MD
43323	100	7	open	open	VB
43323	100	8	dry	dry	JJ
43323	100	9	and	and	CC
43323	100	10	cold	cold	JJ
43323	100	11	,	,	,
43323	100	12	so	so	IN
43323	100	13	that	that	IN
43323	100	14	the	the	DT
43323	100	15	grass	grass	NN
43323	100	16	starts	start	VBZ
43323	100	17	slowly	slowly	RB
43323	100	18	,	,	,
43323	100	19	and	and	CC
43323	100	20	is	be	VBZ
43323	100	21	then	then	RB
43323	100	22	followed	follow	VBN
43323	100	23	by	by	IN
43323	100	24	the	the	DT
43323	100	25	hot	hot	JJ
43323	100	26	dry	dry	JJ
43323	100	27	weather	weather	NN
43323	100	28	of	of	IN
43323	100	29	July	July	NNP
43323	100	30	and	and	CC
43323	100	31	August	August	NNP
43323	100	32	,	,	,
43323	100	33	as	as	IN
43323	100	34	is	be	VBZ
43323	100	35	not	not	RB
43323	100	36	unfrequently	unfrequently	RB
43323	100	37	the	the	DT
43323	100	38	case	case	NN
43323	100	39	,	,	,
43323	100	40	a	a	DT
43323	100	41	cow	cow	NN
43323	100	42	that	that	WDT
43323	100	43	starts	start	VBZ
43323	100	44	"	"	``
43323	100	45	spring	spring	VB
43323	100	46	poor	poor	JJ
43323	100	47	"	"	''
43323	100	48	will	will	MD
43323	100	49	scarcely	scarcely	RB
43323	100	50	get	get	VB
43323	100	51	in	in	IN
43323	100	52	good	good	JJ
43323	100	53	condition	condition	NN
43323	100	54	before	before	IN
43323	100	55	the	the	DT
43323	100	56	grass	grass	NN
43323	100	57	is	be	VBZ
43323	100	58	nipped	nip	VBN
43323	100	59	by	by	IN
43323	100	60	the	the	DT
43323	100	61	fall	fall	NN
43323	100	62	frosts	frost	NNS
43323	100	63	and	and	CC
43323	100	64	it	-PRON-	PRP
43323	100	65	becomes	become	VBZ
43323	100	66	necessary	necessary	JJ
43323	100	67	to	to	TO
43323	100	68	begin	begin	VB
43323	100	69	to	to	TO
43323	100	70	fodder	fodder	VB
43323	100	71	.	.	.
43323	101	1	There	there	EX
43323	101	2	is	be	VBZ
43323	101	3	a	a	DT
43323	101	4	marked	marked	JJ
43323	101	5	difference	difference	NN
43323	101	6	in	in	IN
43323	101	7	the	the	DT
43323	101	8	quality	quality	NN
43323	101	9	of	of	IN
43323	101	10	the	the	DT
43323	101	11	messes	mess	NNS
43323	101	12	of	of	IN
43323	101	13	milk	milk	NN
43323	101	14	delivered	deliver	VBN
43323	101	15	at	at	IN
43323	101	16	a	a	DT
43323	101	17	cheese	cheese	NN
43323	101	18	-	-	HYPH
43323	101	19	factory	factory	NN
43323	101	20	.	.	.
43323	102	1	The	the	DT
43323	102	2	use	use	NN
43323	102	3	of	of	IN
43323	102	4	the	the	DT
43323	102	5	lactometer	lactometer	NN
43323	102	6	and	and	CC
43323	102	7	cream	cream	NN
43323	102	8	-	-	HYPH
43323	102	9	gauges	gauge	NNS
43323	102	10	will	will	MD
43323	102	11	show	show	VB
43323	102	12	this	this	DT
43323	102	13	.	.	.
43323	103	1	It	-PRON-	PRP
43323	103	2	will	will	MD
43323	103	3	be	be	VB
43323	103	4	an	an	DT
43323	103	5	interesting	interesting	JJ
43323	103	6	experiment	experiment	NN
43323	103	7	,	,	,
43323	103	8	for	for	IN
43323	103	9	cheese	cheese	NN
43323	103	10	-	-	HYPH
43323	103	11	makers	maker	NNS
43323	103	12	who	who	WP
43323	103	13	never	never	RB
43323	103	14	tried	try	VBD
43323	103	15	it	-PRON-	PRP
43323	103	16	,	,	,
43323	103	17	to	to	TO
43323	103	18	test	test	VB
43323	103	19	in	in	IN
43323	103	20	this	this	DT
43323	103	21	way	way	NN
43323	103	22	the	the	DT
43323	103	23	quality	quality	NN
43323	103	24	of	of	IN
43323	103	25	the	the	DT
43323	103	26	milk	milk	NN
43323	103	27	delivered	deliver	VBN
43323	103	28	by	by	IN
43323	103	29	the	the	DT
43323	103	30	different	different	JJ
43323	103	31	patrons	patron	NNS
43323	103	32	,	,	,
43323	103	33	and	and	CC
43323	103	34	then	then	RB
43323	103	35	ascertain	ascertain	VB
43323	103	36	the	the	DT
43323	103	37	style	style	NN
43323	103	38	in	in	IN
43323	103	39	which	which	WDT
43323	103	40	each	each	DT
43323	103	41	keeps	keep	VBZ
43323	103	42	his	-PRON-	PRP$
43323	103	43	cows	cow	NNS
43323	103	44	,	,	,
43323	103	45	the	the	DT
43323	103	46	character	character	NN
43323	103	47	of	of	IN
43323	103	48	the	the	DT
43323	103	49	pastures	pasture	NNS
43323	103	50	of	of	IN
43323	103	51	each	each	DT
43323	103	52	,	,	,
43323	103	53	the	the	DT
43323	103	54	kind	kind	NN
43323	103	55	of	of	IN
43323	103	56	water	water	NN
43323	103	57	which	which	WDT
43323	103	58	the	the	DT
43323	103	59	pastures	pasture	NNS
43323	103	60	afford	afford	VBP
43323	103	61	--	--	:
43323	103	62	whether	whether	IN
43323	103	63	brook	brook	NN
43323	103	64	,	,	,
43323	103	65	river	river	NN
43323	103	66	,	,	,
43323	103	67	swamp	swamp	NN
43323	103	68	or	or	CC
43323	103	69	spring	spring	NN
43323	103	70	--	--	:
43323	103	71	and	and	CC
43323	103	72	to	to	TO
43323	103	73	note	note	VB
43323	103	74	any	any	DT
43323	103	75	other	other	JJ
43323	103	76	facts	fact	NNS
43323	103	77	and	and	CC
43323	103	78	conditions	condition	NNS
43323	103	79	which	which	WDT
43323	103	80	may	may	MD
43323	103	81	be	be	VB
43323	103	82	apparent	apparent	JJ
43323	103	83	or	or	CC
43323	103	84	may	may	MD
43323	103	85	suggest	suggest	VB
43323	103	86	themselves	-PRON-	PRP
43323	103	87	.	.	.
43323	104	1	It	-PRON-	PRP
43323	104	2	will	will	MD
43323	104	3	be	be	VB
43323	104	4	found	find	VBN
43323	104	5	,	,	,
43323	104	6	we	-PRON-	PRP
43323	104	7	think	think	VBP
43323	104	8	,	,	,
43323	104	9	that	that	DT
43323	104	10	bad	bad	JJ
43323	104	11	wintering	wintering	JJ
43323	104	12	and	and	CC
43323	104	13	poor	poor	JJ
43323	104	14	pastures	pasture	NNS
43323	104	15	have	have	VBP
43323	104	16	as	as	RB
43323	104	17	much	much	JJ
43323	104	18	or	or	CC
43323	104	19	more	more	JJR
43323	104	20	to	to	TO
43323	104	21	do	do	VB
43323	104	22	than	than	IN
43323	104	23	anything	anything	NN
43323	104	24	else	else	RB
43323	104	25	with	with	IN
43323	104	26	the	the	DT
43323	104	27	production	production	NN
43323	104	28	of	of	IN
43323	104	29	poor	poor	JJ
43323	104	30	milk	milk	NN
43323	104	31	.	.	.
43323	105	1	No	no	DT
43323	105	2	breed	breed	NN
43323	105	3	of	of	IN
43323	105	4	cows	cow	NNS
43323	105	5	nor	nor	CC
43323	105	6	selection	selection	NN
43323	105	7	of	of	IN
43323	105	8	a	a	DT
43323	105	9	dairy	dairy	NN
43323	105	10	can	can	MD
43323	105	11	wholly	wholly	RB
43323	105	12	counteract	counteract	VB
43323	105	13	these	these	DT
43323	105	14	evils	evil	NNS
43323	105	15	.	.	.
43323	106	1	The	the	DT
43323	106	2	yield	yield	NN
43323	106	3	of	of	IN
43323	106	4	milk	milk	NN
43323	106	5	will	will	MD
43323	106	6	undoubtedly	undoubtedly	RB
43323	106	7	be	be	VB
43323	106	8	greater	great	JJR
43323	106	9	and	and	CC
43323	106	10	better	well	JJR
43323	106	11	with	with	IN
43323	106	12	some	some	DT
43323	106	13	cows	cow	NNS
43323	106	14	than	than	IN
43323	106	15	with	with	IN
43323	106	16	others	other	NNS
43323	106	17	;	;	:
43323	106	18	and	and	CC
43323	106	19	so	so	RB
43323	106	20	with	with	IN
43323	106	21	naturally	naturally	RB
43323	106	22	good	good	JJ
43323	106	23	cows	cow	NNS
43323	106	24	,	,	,
43323	106	25	good	good	JJ
43323	106	26	wintering	wintering	NN
43323	106	27	and	and	CC
43323	106	28	pasturing	pasturing	NN
43323	106	29	will	will	MD
43323	106	30	show	show	VB
43323	106	31	quite	quite	RB
43323	106	32	as	as	IN
43323	106	33	marked	marked	JJ
43323	106	34	improvements	improvement	NNS
43323	106	35	.	.	.
43323	107	1	We	-PRON-	PRP
43323	107	2	have	have	VBP
43323	107	3	in	in	IN
43323	107	4	our	-PRON-	PRP$
43323	107	5	mind	mind	NN
43323	107	6	an	an	DT
43323	107	7	instance	instance	NN
43323	107	8	where	where	WRB
43323	107	9	,	,	,
43323	107	10	at	at	IN
43323	107	11	the	the	DT
43323	107	12	opening	opening	NN
43323	107	13	of	of	IN
43323	107	14	a	a	DT
43323	107	15	cheese	cheese	NN
43323	107	16	-	-	HYPH
43323	107	17	factory	factory	NN
43323	107	18	,	,	,
43323	107	19	only	only	RB
43323	107	20	a	a	DT
43323	107	21	few	few	JJ
43323	107	22	of	of	IN
43323	107	23	the	the	DT
43323	107	24	farmers	farmer	NNS
43323	107	25	,	,	,
43323	107	26	having	have	VBG
43323	107	27	the	the	DT
43323	107	28	largest	large	JJS
43323	107	29	dairies	dairy	NNS
43323	107	30	,	,	,
43323	107	31	delivered	deliver	VBD
43323	107	32	milk	milk	NN
43323	107	33	.	.	.
43323	108	1	They	-PRON-	PRP
43323	108	2	were	be	VBD
43323	108	3	all	all	DT
43323	108	4	men	man	NNS
43323	108	5	who	who	WP
43323	108	6	fed	feed	VBD
43323	108	7	their	-PRON-	PRP$
43323	108	8	cows	cow	NNS
43323	108	9	well	well	RB
43323	108	10	during	during	IN
43323	108	11	the	the	DT
43323	108	12	winter	winter	NN
43323	108	13	,	,	,
43323	108	14	and	and	CC
43323	108	15	gave	give	VBD
43323	108	16	them	-PRON-	PRP
43323	108	17	meal	meal	NN
43323	108	18	before	before	RB
43323	108	19	and	and	CC
43323	108	20	after	after	IN
43323	108	21	coming	come	VBG
43323	108	22	in	in	RB
43323	108	23	.	.	.
43323	109	1	The	the	DT
43323	109	2	result	result	NN
43323	109	3	was	be	VBD
43323	109	4	an	an	DT
43323	109	5	astonishingly	astonishingly	RB
43323	109	6	large	large	JJ
43323	109	7	yield	yield	NN
43323	109	8	of	of	IN
43323	109	9	cheese	cheese	NN
43323	109	10	from	from	IN
43323	109	11	milk	milk	NN
43323	109	12	at	at	IN
43323	109	13	that	that	DT
43323	109	14	season	season	NN
43323	109	15	of	of	IN
43323	109	16	the	the	DT
43323	109	17	year	year	NN
43323	109	18	.	.	.
43323	110	1	But	but	CC
43323	110	2	as	as	IN
43323	110	3	the	the	DT
43323	110	4	messes	mess	NNS
43323	110	5	increased	increase	VBD
43323	110	6	,	,	,
43323	110	7	and	and	CC
43323	110	8	milk	milk	NN
43323	110	9	from	from	IN
43323	110	10	dairies	dairy	NNS
43323	110	11	poorly	poorly	RB
43323	110	12	-	-	HYPH
43323	110	13	kept	keep	VBN
43323	110	14	came	come	VBD
43323	110	15	in	in	RP
43323	110	16	,	,	,
43323	110	17	the	the	DT
43323	110	18	yield	yield	NN
43323	110	19	of	of	IN
43323	110	20	cheese	cheese	NN
43323	110	21	in	in	IN
43323	110	22	proportion	proportion	NN
43323	110	23	to	to	IN
43323	110	24	the	the	DT
43323	110	25	number	number	NN
43323	110	26	of	of	IN
43323	110	27	pounds	pound	NNS
43323	110	28	of	of	IN
43323	110	29	milk	milk	NN
43323	110	30	steadily	steadily	RB
43323	110	31	diminished	diminish	VBN
43323	110	32	.	.	.
43323	111	1	The	the	DT
43323	111	2	lactometer	lactomet	JJR
43323	111	3	and	and	CC
43323	111	4	cream	cream	NN
43323	111	5	-	-	HYPH
43323	111	6	gauges	gauge	NNS
43323	111	7	showed	show	VBD
43323	111	8	that	that	IN
43323	111	9	the	the	DT
43323	111	10	poorest	poor	JJS
43323	111	11	milk	milk	NN
43323	111	12	came	come	VBD
43323	111	13	from	from	IN
43323	111	14	the	the	DT
43323	111	15	poorest	poorest	RBS
43323	111	16	-	-	HYPH
43323	111	17	kept	keep	VBN
43323	111	18	cows	cow	NNS
43323	111	19	.	.	.
43323	112	1	The	the	DT
43323	112	2	forepart	forepart	NN
43323	112	3	of	of	IN
43323	112	4	the	the	DT
43323	112	5	season	season	NN
43323	112	6	proved	prove	VBD
43323	112	7	a	a	DT
43323	112	8	cold	cold	JJ
43323	112	9	and	and	CC
43323	112	10	wet	wet	JJ
43323	112	11	one	one	NN
43323	112	12	,	,	,
43323	112	13	which	which	WDT
43323	112	14	made	make	VBD
43323	112	15	the	the	DT
43323	112	16	grass	grass	NN
43323	112	17	more	more	RBR
43323	112	18	juicy	juicy	JJ
43323	112	19	and	and	CC
43323	112	20	less	less	RBR
43323	112	21	nutritious	nutritious	JJ
43323	112	22	.	.	.
43323	113	1	This	this	DT
43323	113	2	,	,	,
43323	113	3	with	with	IN
43323	113	4	the	the	DT
43323	113	5	accidental	accidental	JJ
43323	113	6	or	or	CC
43323	113	7	intentional	intentional	JJ
43323	113	8	watering	watering	NN
43323	113	9	which	which	WDT
43323	113	10	the	the	DT
43323	113	11	milk	milk	NN
43323	113	12	got	get	VBD
43323	113	13	from	from	IN
43323	113	14	the	the	DT
43323	113	15	rain	rain	NN
43323	113	16	falling	fall	VBG
43323	113	17	in	in	IN
43323	113	18	the	the	DT
43323	113	19	cans	can	NNS
43323	113	20	,	,	,
43323	113	21	either	either	CC
43323	113	22	at	at	IN
43323	113	23	home	home	NN
43323	113	24	or	or	CC
43323	113	25	on	on	IN
43323	113	26	the	the	DT
43323	113	27	road	road	NN
43323	113	28	,	,	,
43323	113	29	was	be	VBD
43323	113	30	also	also	RB
43323	113	31	believed	believe	VBN
43323	113	32	to	to	TO
43323	113	33	decrease	decrease	VB
43323	113	34	the	the	DT
43323	113	35	yield	yield	NN
43323	113	36	of	of	IN
43323	113	37	cheese	cheese	NN
43323	113	38	.	.	.
43323	114	1	It	-PRON-	PRP
43323	114	2	appeared	appear	VBD
43323	114	3	that	that	IN
43323	114	4	milk	milk	NN
43323	114	5	coming	come	VBG
43323	114	6	long	long	JJ
43323	114	7	distances	distance	NNS
43323	114	8	through	through	IN
43323	114	9	the	the	DT
43323	114	10	rain	rain	NN
43323	114	11	,	,	,
43323	114	12	other	other	JJ
43323	114	13	things	thing	NNS
43323	114	14	being	be	VBG
43323	114	15	equal	equal	JJ
43323	114	16	,	,	,
43323	114	17	showed	show	VBD
43323	114	18	more	more	JJR
43323	114	19	water	water	NN
43323	114	20	than	than	IN
43323	114	21	that	that	DT
43323	114	22	brought	bring	VBD
43323	114	23	short	short	JJ
43323	114	24	distances	distance	NNS
43323	114	25	.	.	.
43323	115	1	Manifestly	manifestly	RB
43323	115	2	,	,	,
43323	115	3	some	some	DT
43323	115	4	sort	sort	NN
43323	115	5	of	of	IN
43323	115	6	shelter	shelter	NN
43323	115	7	to	to	IN
43323	115	8	the	the	DT
43323	115	9	cans	cans	NNPS
43323	115	10	should	should	MD
43323	115	11	be	be	VB
43323	115	12	devised	devise	VBN
43323	115	13	,	,	,
43323	115	14	to	to	TO
43323	115	15	be	be	VB
43323	115	16	used	use	VBN
43323	115	17	both	both	CC
43323	115	18	at	at	IN
43323	115	19	home	home	NN
43323	115	20	and	and	CC
43323	115	21	on	on	IN
43323	115	22	the	the	DT
43323	115	23	road	road	NN
43323	115	24	,	,	,
43323	115	25	during	during	IN
43323	115	26	rainy	rainy	JJ
43323	115	27	weather	weather	NN
43323	115	28	--	--	:
43323	115	29	and	and	CC
43323	115	30	the	the	DT
43323	115	31	same	same	JJ
43323	115	32	for	for	IN
43323	115	33	keeping	keep	VBG
43323	115	34	off	off	RP
43323	115	35	the	the	DT
43323	115	36	rays	ray	NNS
43323	115	37	of	of	IN
43323	115	38	the	the	DT
43323	115	39	sun	sun	NN
43323	115	40	,	,	,
43323	115	41	in	in	IN
43323	115	42	fair	fair	JJ
43323	115	43	weather	weather	NN
43323	115	44	,	,	,
43323	115	45	is	be	VBZ
43323	115	46	equally	equally	RB
43323	115	47	desirable	desirable	JJ
43323	115	48	.	.	.
43323	116	1	All	all	RB
43323	116	2	through	through	IN
43323	116	3	the	the	DT
43323	116	4	season	season	NN
43323	116	5	,	,	,
43323	116	6	in	in	IN
43323	116	7	the	the	DT
43323	116	8	instance	instance	NN
43323	116	9	referred	refer	VBD
43323	116	10	to	to	IN
43323	116	11	,	,	,
43323	116	12	there	there	EX
43323	116	13	was	be	VBD
43323	116	14	a	a	DT
43323	116	15	marked	marked	JJ
43323	116	16	difference	difference	NN
43323	116	17	in	in	IN
43323	116	18	the	the	DT
43323	116	19	quality	quality	NN
43323	116	20	of	of	IN
43323	116	21	the	the	DT
43323	116	22	milk	milk	NN
43323	116	23	of	of	IN
43323	116	24	the	the	DT
43323	116	25	well	well	RB
43323	116	26	-	-	HYPH
43323	116	27	kept	keep	VBN
43323	116	28	and	and	CC
43323	116	29	of	of	IN
43323	116	30	the	the	DT
43323	116	31	poorly	poorly	RB
43323	116	32	-	-	HYPH
43323	116	33	kept	keep	VBN
43323	116	34	dairies	dairy	NNS
43323	116	35	.	.	.
43323	117	1	Swampy	swampy	JJ
43323	117	2	pastures	pasture	NNS
43323	117	3	also	also	RB
43323	117	4	seemed	seem	VBD
43323	117	5	to	to	TO
43323	117	6	impoverish	impoverish	VB
43323	117	7	the	the	DT
43323	117	8	milk	milk	NN
43323	117	9	.	.	.
43323	118	1	Those	those	DT
43323	118	2	pastures	pasture	NNS
43323	118	3	that	that	WDT
43323	118	4	were	be	VBD
43323	118	5	dry	dry	JJ
43323	118	6	,	,	,
43323	118	7	with	with	IN
43323	118	8	pure	pure	JJ
43323	118	9	water	water	NN
43323	118	10	accessible	accessible	JJ
43323	118	11	,	,	,
43323	118	12	appeared	appear	VBD
43323	118	13	to	to	TO
43323	118	14	produce	produce	VB
43323	118	15	the	the	DT
43323	118	16	richest	rich	JJS
43323	118	17	milk	milk	NN
43323	118	18	.	.	.
43323	119	1	While	while	IN
43323	119	2	the	the	DT
43323	119	3	milk	milk	NN
43323	119	4	of	of	IN
43323	119	5	the	the	DT
43323	119	6	best	good	JJS
43323	119	7	dairies	dairy	NNS
43323	119	8	,	,	,
43323	119	9	on	on	IN
43323	119	10	being	be	VBG
43323	119	11	tested	test	VBN
43323	119	12	,	,	,
43323	119	13	would	would	MD
43323	119	14	indicate	indicate	VB
43323	119	15	a	a	DT
43323	119	16	yield	yield	NN
43323	119	17	of	of	IN
43323	119	18	a	a	DT
43323	119	19	pound	pound	NN
43323	119	20	of	of	IN
43323	119	21	cheese	cheese	NN
43323	119	22	to	to	IN
43323	119	23	eight	eight	CD
43323	119	24	or	or	CC
43323	119	25	nine	nine	CD
43323	119	26	pounds	pound	NNS
43323	119	27	of	of	IN
43323	119	28	milk	milk	NN
43323	119	29	,	,	,
43323	119	30	the	the	DT
43323	119	31	milk	milk	NN
43323	119	32	of	of	IN
43323	119	33	others	other	NNS
43323	119	34	would	would	MD
43323	119	35	not	not	RB
43323	119	36	yield	yield	VB
43323	119	37	a	a	DT
43323	119	38	pound	pound	NN
43323	119	39	of	of	IN
43323	119	40	cheese	cheese	NN
43323	119	41	to	to	IN
43323	119	42	less	less	JJR
43323	119	43	than	than	IN
43323	119	44	eleven	eleven	CD
43323	119	45	or	or	CC
43323	119	46	twelve	twelve	CD
43323	119	47	pounds	pound	NNS
43323	119	48	of	of	IN
43323	119	49	milk	milk	NN
43323	119	50	.	.	.
43323	120	1	The	the	DT
43323	120	2	average	average	JJ
43323	120	3	number	number	NN
43323	120	4	of	of	IN
43323	120	5	pounds	pound	NNS
43323	120	6	of	of	IN
43323	120	7	milk	milk	NN
43323	120	8	for	for	IN
43323	120	9	a	a	DT
43323	120	10	pound	pound	NN
43323	120	11	of	of	IN
43323	120	12	cheese	cheese	NN
43323	120	13	,	,	,
43323	120	14	during	during	IN
43323	120	15	the	the	DT
43323	120	16	season	season	NN
43323	120	17	,	,	,
43323	120	18	was	be	VBD
43323	120	19	about	about	IN
43323	120	20	9.9	9.9	CD
43323	120	21	.	.	.
43323	121	1	In	in	IN
43323	121	2	the	the	DT
43323	121	3	foregoing	foregoing	NN
43323	121	4	,	,	,
43323	121	5	will	will	MD
43323	121	6	be	be	VB
43323	121	7	seen	see	VBN
43323	121	8	a	a	DT
43323	121	9	manifest	manif	JJS
43323	121	10	objection	objection	NN
43323	121	11	to	to	IN
43323	121	12	the	the	DT
43323	121	13	factory	factory	NN
43323	121	14	system	system	NN
43323	121	15	,	,	,
43323	121	16	as	as	IN
43323	121	17	at	at	IN
43323	121	18	present	present	JJ
43323	121	19	conducted	conduct	VBN
43323	121	20	.	.	.
43323	122	1	The	the	DT
43323	122	2	quality	quality	NN
43323	122	3	of	of	IN
43323	122	4	the	the	DT
43323	122	5	milk	milk	NN
43323	122	6	delivered	deliver	VBN
43323	122	7	is	be	VBZ
43323	122	8	nowhere	nowhere	RB
43323	122	9	taken	take	VBN
43323	122	10	into	into	IN
43323	122	11	consideration	consideration	NN
43323	122	12	.	.	.
43323	123	1	The	the	DT
43323	123	2	man	man	NN
43323	123	3	who	who	WP
43323	123	4	has	have	VBZ
43323	123	5	a	a	DT
43323	123	6	well	well	RB
43323	123	7	-	-	HYPH
43323	123	8	selected	select	VBN
43323	123	9	dairy	dairy	NN
43323	123	10	,	,	,
43323	123	11	keeps	keep	VBZ
43323	123	12	it	-PRON-	PRP
43323	123	13	well	well	RB
43323	123	14	,	,	,
43323	123	15	and	and	CC
43323	123	16	delivers	deliver	VBZ
43323	123	17	milk	milk	NN
43323	123	18	that	that	WDT
43323	123	19	will	will	MD
43323	123	20	turn	turn	VB
43323	123	21	out	out	RP
43323	123	22	,	,	,
43323	123	23	for	for	IN
43323	123	24	the	the	DT
43323	123	25	season	season	NN
43323	123	26	,	,	,
43323	123	27	a	a	DT
43323	123	28	hundred	hundred	CD
43323	123	29	pounds	pound	NNS
43323	123	30	of	of	IN
43323	123	31	cheese	cheese	NN
43323	123	32	for	for	IN
43323	123	33	every	every	DT
43323	123	34	nine	nine	CD
43323	123	35	hundred	hundred	CD
43323	123	36	pounds	pound	NNS
43323	123	37	of	of	IN
43323	123	38	milk	milk	NN
43323	123	39	,	,	,
43323	123	40	gets	get	VBZ
43323	123	41	no	no	DT
43323	123	42	more	more	JJR
43323	123	43	returns	return	NNS
43323	123	44	for	for	IN
43323	123	45	a	a	DT
43323	123	46	given	give	VBN
43323	123	47	number	number	NN
43323	123	48	of	of	IN
43323	123	49	pounds	pound	NNS
43323	123	50	of	of	IN
43323	123	51	milk	milk	NN
43323	123	52	than	than	IN
43323	123	53	the	the	DT
43323	123	54	man	man	NN
43323	123	55	who	who	WP
43323	123	56	delivers	deliver	VBZ
43323	123	57	milk	milk	NN
43323	123	58	so	so	RB
43323	123	59	poor	poor	JJ
43323	123	60	that	that	IN
43323	123	61	twelve	twelve	CD
43323	123	62	hundred	hundred	CD
43323	123	63	pounds	pound	NNS
43323	123	64	of	of	IN
43323	123	65	it	-PRON-	PRP
43323	123	66	will	will	MD
43323	123	67	not	not	RB
43323	123	68	make	make	VB
43323	123	69	more	more	JJR
43323	123	70	than	than	IN
43323	123	71	a	a	DT
43323	123	72	hundred	hundred	CD
43323	123	73	pounds	pound	NNS
43323	123	74	of	of	IN
43323	123	75	cheese	cheese	NN
43323	123	76	,	,	,
43323	123	77	or	or	CC
43323	123	78	the	the	DT
43323	123	79	same	same	JJ
43323	123	80	as	as	IN
43323	123	81	the	the	DT
43323	123	82	former	former	JJ
43323	123	83	's	's	POS
43323	123	84	nine	nine	CD
43323	123	85	hundred	hundred	CD
43323	123	86	pounds	pound	NNS
43323	123	87	.	.	.
43323	124	1	There	there	EX
43323	124	2	is	be	VBZ
43323	124	3	a	a	DT
43323	124	4	difference	difference	NN
43323	124	5	of	of	IN
43323	124	6	about	about	RB
43323	124	7	twenty	twenty	CD
43323	124	8	-	-	HYPH
43323	124	9	five	five	CD
43323	124	10	per	per	IN
43323	124	11	cent	cent	NN
43323	124	12	,	,	,
43323	124	13	in	in	IN
43323	124	14	the	the	DT
43323	124	15	quality	quality	NN
43323	124	16	of	of	IN
43323	124	17	the	the	DT
43323	124	18	milk	milk	NN
43323	124	19	turned	turn	VBD
43323	124	20	out	out	RP
43323	124	21	by	by	IN
43323	124	22	the	the	DT
43323	124	23	good	good	NN
43323	124	24	and	and	CC
43323	124	25	the	the	DT
43323	124	26	poor	poor	JJ
43323	124	27	dairies	dairy	NNS
43323	124	28	,	,	,
43323	124	29	one	one	CD
43323	124	30	-	-	HYPH
43323	124	31	half	half	NN
43323	124	32	of	of	IN
43323	124	33	which	which	WDT
43323	124	34	the	the	DT
43323	124	35	owner	owner	NN
43323	124	36	of	of	IN
43323	124	37	the	the	DT
43323	124	38	former	former	JJ
43323	124	39	loses	lose	NNS
43323	124	40	,	,	,
43323	124	41	and	and	CC
43323	124	42	the	the	DT
43323	124	43	other	other	JJ
43323	124	44	half	half	NN
43323	124	45	of	of	IN
43323	124	46	which	which	WDT
43323	124	47	the	the	DT
43323	124	48	owner	owner	NN
43323	124	49	of	of	IN
43323	124	50	the	the	DT
43323	124	51	latter	latter	JJ
43323	124	52	gains	gain	NNS
43323	124	53	,	,	,
43323	124	54	by	by	IN
43323	124	55	getting	get	VBG
43323	124	56	his	-PRON-	PRP$
43323	124	57	milk	milk	NN
43323	124	58	made	make	VBN
43323	124	59	up	up	RP
43323	124	60	at	at	IN
43323	124	61	the	the	DT
43323	124	62	factory	factory	NN
43323	124	63	.	.	.
43323	125	1	Some	some	DT
43323	125	2	means	mean	NNS
43323	125	3	should	should	MD
43323	125	4	be	be	VB
43323	125	5	devised	devise	VBN
43323	125	6	for	for	IN
43323	125	7	remedying	remedy	VBG
43323	125	8	this	this	DT
43323	125	9	piece	piece	NN
43323	125	10	of	of	IN
43323	125	11	injustice	injustice	NN
43323	125	12	,	,	,
43323	125	13	if	if	IN
43323	125	14	the	the	DT
43323	125	15	better	well	JJR
43323	125	16	class	class	NN
43323	125	17	of	of	IN
43323	125	18	dairies	dairy	NNS
43323	125	19	is	be	VBZ
43323	125	20	to	to	TO
43323	125	21	be	be	VB
43323	125	22	retained	retain	VBN
43323	125	23	by	by	IN
43323	125	24	the	the	DT
43323	125	25	factories	factory	NNS
43323	125	26	.	.	.
43323	126	1	CHAPTER	CHAPTER	NNP
43323	126	2	III	III	NNP
43323	126	3	.	.	.
43323	127	1	COMPOSITION	composition	NN
43323	127	2	OF	of	IN
43323	127	3	MILK	MILK	NNP
43323	127	4	.	.	.
43323	128	1	The	the	DT
43323	128	2	composition	composition	NN
43323	128	3	of	of	IN
43323	128	4	milk	milk	NN
43323	128	5	,	,	,
43323	128	6	though	though	IN
43323	128	7	frequently	frequently	RB
43323	128	8	discussed	discuss	VBN
43323	128	9	,	,	,
43323	128	10	is	be	VBZ
43323	128	11	not	not	RB
43323	128	12	generally	generally	RB
43323	128	13	well	well	RB
43323	128	14	understood	understand	VBN
43323	128	15	.	.	.
43323	129	1	It	-PRON-	PRP
43323	129	2	is	be	VBZ
43323	129	3	quite	quite	RB
43323	129	4	variable	variable	JJ
43323	129	5	,	,	,
43323	129	6	not	not	RB
43323	129	7	only	only	RB
43323	129	8	in	in	IN
43323	129	9	the	the	DT
43323	129	10	milk	milk	NN
43323	129	11	from	from	IN
43323	129	12	different	different	JJ
43323	129	13	cows	cow	NNS
43323	129	14	,	,	,
43323	129	15	but	but	CC
43323	129	16	in	in	IN
43323	129	17	that	that	DT
43323	129	18	from	from	IN
43323	129	19	the	the	DT
43323	129	20	same	same	JJ
43323	129	21	cow	cow	NN
43323	129	22	at	at	IN
43323	129	23	different	different	JJ
43323	129	24	times	time	NNS
43323	129	25	,	,	,
43323	129	26	and	and	CC
43323	129	27	in	in	IN
43323	129	28	different	different	JJ
43323	129	29	conditions	condition	NNS
43323	129	30	,	,	,
43323	129	31	but	but	CC
43323	129	32	especially	especially	RB
43323	129	33	at	at	IN
43323	129	34	different	different	JJ
43323	129	35	seasons	season	NNS
43323	129	36	of	of	IN
43323	129	37	the	the	DT
43323	129	38	year	year	NN
43323	129	39	.	.	.
43323	130	1	It	-PRON-	PRP
43323	130	2	is	be	VBZ
43323	130	3	more	more	JJR
43323	130	4	buttery	buttery	NN
43323	130	5	in	in	IN
43323	130	6	winter	winter	NN
43323	130	7	,	,	,
43323	130	8	and	and	CC
43323	130	9	more	more	RBR
43323	130	10	cheesy	cheesy	JJ
43323	130	11	in	in	IN
43323	130	12	summer	summer	NN
43323	130	13	.	.	.
43323	131	1	A	a	DT
43323	131	2	cow	cow	NN
43323	131	3	milked	milk	VBD
43323	131	4	three	three	CD
43323	131	5	times	time	NNS
43323	131	6	a	a	DT
43323	131	7	day	day	NN
43323	131	8	would	would	MD
43323	131	9	give	give	VB
43323	131	10	more	more	JJR
43323	131	11	in	in	IN
43323	131	12	quantity	quantity	NN
43323	131	13	but	but	CC
43323	131	14	poorer	poor	JJR
43323	131	15	in	in	IN
43323	131	16	quality	quality	NN
43323	131	17	,	,	,
43323	131	18	than	than	IN
43323	131	19	if	if	IN
43323	131	20	milked	milk	VBN
43323	131	21	twice	twice	RB
43323	131	22	;	;	:
43323	131	23	while	while	IN
43323	131	24	one	one	CD
43323	131	25	milked	milk	VBD
43323	131	26	twice	twice	PDT
43323	131	27	a	a	DT
43323	131	28	day	day	NN
43323	131	29	will	will	MD
43323	131	30	yield	yield	VB
43323	131	31	more	more	JJR
43323	131	32	milk	milk	NN
43323	131	33	than	than	IN
43323	131	34	if	if	IN
43323	131	35	milked	milk	VBN
43323	131	36	once	once	RB
43323	131	37	a	a	DT
43323	131	38	day	day	NN
43323	131	39	,	,	,
43323	131	40	but	but	CC
43323	131	41	one	one	CD
43323	131	42	milking	milk	VBG
43323	131	43	a	a	DT
43323	131	44	day	day	NN
43323	131	45	would	would	MD
43323	131	46	be	be	VB
43323	131	47	the	the	DT
43323	131	48	richer	rich	JJR
43323	131	49	.	.	.
43323	132	1	The	the	DT
43323	132	2	first	first	JJ
43323	132	3	milk	milk	NN
43323	132	4	drawn	draw	VBN
43323	132	5	from	from	IN
43323	132	6	the	the	DT
43323	132	7	udder	udder	NN
43323	132	8	is	be	VBZ
43323	132	9	more	more	RBR
43323	132	10	watery	watery	JJ
43323	132	11	than	than	IN
43323	132	12	what	what	WP
43323	132	13	follows	follow	VBZ
43323	132	14	;	;	:
43323	132	15	the	the	DT
43323	132	16	last	last	JJ
43323	132	17	is	be	VBZ
43323	132	18	the	the	DT
43323	132	19	richest	rich	JJS
43323	132	20	.	.	.
43323	133	1	The	the	DT
43323	133	2	accumulation	accumulation	NN
43323	133	3	of	of	IN
43323	133	4	milk	milk	NN
43323	133	5	in	in	IN
43323	133	6	the	the	DT
43323	133	7	cow	cow	NN
43323	133	8	's	's	POS
43323	133	9	bag	bag	NN
43323	133	10	is	be	VBZ
43323	133	11	influenced	influence	VBN
43323	133	12	by	by	IN
43323	133	13	the	the	DT
43323	133	14	law	law	NN
43323	133	15	of	of	IN
43323	133	16	gravitation	gravitation	NN
43323	133	17	.	.	.
43323	134	1	The	the	DT
43323	134	2	water	water	NN
43323	134	3	being	be	VBG
43323	134	4	the	the	DT
43323	134	5	heaviest	heavy	JJS
43323	134	6	ingredient	ingredient	NN
43323	134	7	,	,	,
43323	134	8	settles	settle	VBZ
43323	134	9	to	to	IN
43323	134	10	the	the	DT
43323	134	11	bottom	bottom	NN
43323	134	12	,	,	,
43323	134	13	and	and	CC
43323	134	14	is	be	VBZ
43323	134	15	the	the	DT
43323	134	16	first	first	JJ
43323	134	17	milked	milk	VBN
43323	134	18	;	;	:
43323	134	19	the	the	DT
43323	134	20	cream	cream	NN
43323	134	21	,	,	,
43323	134	22	which	which	WDT
43323	134	23	is	be	VBZ
43323	134	24	the	the	DT
43323	134	25	lightest	light	JJS
43323	134	26	,	,	,
43323	134	27	rises	rise	NNS
43323	134	28	,	,	,
43323	134	29	and	and	CC
43323	134	30	is	be	VBZ
43323	134	31	the	the	DT
43323	134	32	last	last	JJ
43323	134	33	milked	milked	NN
43323	134	34	.	.	.
43323	135	1	That	that	DT
43323	135	2	is	be	VBZ
43323	135	3	to	to	TO
43323	135	4	say	say	VB
43323	135	5	,	,	,
43323	135	6	a	a	DT
43323	135	7	partial	partial	JJ
43323	135	8	separation	separation	NN
43323	135	9	takes	take	VBZ
43323	135	10	place	place	NN
43323	135	11	in	in	IN
43323	135	12	the	the	DT
43323	135	13	udder	udder	NN
43323	135	14	,	,	,
43323	135	15	sufficient	sufficient	JJ
43323	135	16	to	to	TO
43323	135	17	make	make	VB
43323	135	18	the	the	DT
43323	135	19	"	"	``
43323	135	20	strippings	stripping	NNS
43323	135	21	"	"	''
43323	135	22	some	some	DT
43323	135	23	ten	ten	CD
43323	135	24	or	or	CC
43323	135	25	twelve	twelve	CD
43323	135	26	times	time	NNS
43323	135	27	as	as	RB
43323	135	28	rich	rich	JJ
43323	135	29	in	in	IN
43323	135	30	butter	butter	NN
43323	135	31	as	as	IN
43323	135	32	the	the	DT
43323	135	33	first	first	JJ
43323	135	34	milk	milk	NN
43323	135	35	drawn	draw	VBN
43323	135	36	.	.	.
43323	136	1	We	-PRON-	PRP
43323	136	2	would	would	MD
43323	136	3	,	,	,
43323	136	4	therefore	therefore	RB
43323	136	5	,	,	,
43323	136	6	infer	infer	VBP
43323	136	7	that	that	IN
43323	136	8	the	the	DT
43323	136	9	first	first	JJ
43323	136	10	third	third	NN
43323	136	11	contains	contain	VBZ
43323	136	12	the	the	DT
43323	136	13	most	most	JJS
43323	136	14	water	water	NN
43323	136	15	,	,	,
43323	136	16	the	the	DT
43323	136	17	second	second	JJ
43323	136	18	third	third	NN
43323	136	19	the	the	DT
43323	136	20	most	most	JJS
43323	136	21	cheese	cheese	NN
43323	136	22	,	,	,
43323	136	23	and	and	CC
43323	136	24	the	the	DT
43323	136	25	last	last	JJ
43323	136	26	third	third	NN
43323	136	27	the	the	DT
43323	136	28	most	most	JJS
43323	136	29	butter	butter	NN
43323	136	30	.	.	.
43323	137	1	There	there	EX
43323	137	2	is	be	VBZ
43323	137	3	said	say	VBN
43323	137	4	to	to	TO
43323	137	5	be	be	VB
43323	137	6	a	a	DT
43323	137	7	difference	difference	NN
43323	137	8	in	in	IN
43323	137	9	the	the	DT
43323	137	10	milk	milk	NN
43323	137	11	drawn	draw	VBN
43323	137	12	from	from	IN
43323	137	13	the	the	DT
43323	137	14	compartments	compartment	NNS
43323	137	15	of	of	IN
43323	137	16	the	the	DT
43323	137	17	udder	udder	NN
43323	137	18	of	of	IN
43323	137	19	the	the	DT
43323	137	20	same	same	JJ
43323	137	21	cow	cow	NN
43323	137	22	,	,	,
43323	137	23	or	or	CC
43323	137	24	from	from	IN
43323	137	25	different	different	JJ
43323	137	26	teats	teat	NNS
43323	137	27	.	.	.
43323	138	1	The	the	DT
43323	138	2	variation	variation	NN
43323	138	3	in	in	IN
43323	138	4	the	the	DT
43323	138	5	composition	composition	NN
43323	138	6	of	of	IN
43323	138	7	milk	milk	NN
43323	138	8	,	,	,
43323	138	9	of	of	IN
43323	138	10	course	course	NN
43323	138	11	,	,	,
43323	138	12	is	be	VBZ
43323	138	13	indicated	indicate	VBN
43323	138	14	by	by	IN
43323	138	15	different	different	JJ
43323	138	16	chemical	chemical	NN
43323	138	17	analyses	analysis	NNS
43323	138	18	,	,	,
43323	138	19	no	no	DT
43323	138	20	two	two	CD
43323	138	21	of	of	IN
43323	138	22	which	which	WDT
43323	138	23	can	can	MD
43323	138	24	be	be	VB
43323	138	25	found	find	VBN
43323	138	26	to	to	TO
43323	138	27	exactly	exactly	RB
43323	138	28	agree	agree	VB
43323	138	29	.	.	.
43323	139	1	We	-PRON-	PRP
43323	139	2	give	give	VBP
43323	139	3	an	an	DT
43323	139	4	analysis	analysis	NN
43323	139	5	by	by	IN
43323	139	6	HAIDLEN	HAIDLEN	NNP
43323	139	7	.	.	.
43323	140	1	He	-PRON-	PRP
43323	140	2	found	find	VBD
43323	140	3	that	that	IN
43323	140	4	the	the	DT
43323	140	5	specimen	speciman	NNS
43323	140	6	contained	contain	VBD
43323	140	7	,	,	,
43323	140	8	in	in	IN
43323	140	9	1,000	1,000	CD
43323	140	10	parts	part	NNS
43323	140	11	,	,	,
43323	140	12	873	873	CD
43323	140	13	parts	part	NNS
43323	140	14	of	of	IN
43323	140	15	water	water	NN
43323	140	16	,	,	,
43323	140	17	30	30	CD
43323	140	18	of	of	IN
43323	140	19	butter	butter	NN
43323	140	20	,	,	,
43323	140	21	48.2	48.2	CD
43323	140	22	of	of	IN
43323	140	23	cheese	cheese	NN
43323	140	24	,	,	,
43323	140	25	43.9	43.9	CD
43323	140	26	of	of	IN
43323	140	27	sugar	sugar	NN
43323	140	28	of	of	IN
43323	140	29	milk	milk	NN
43323	140	30	,	,	,
43323	140	31	2.31	2.31	CD
43323	140	32	of	of	IN
43323	140	33	phosphate	phosphate	NN
43323	140	34	of	of	IN
43323	140	35	lime	lime	NN
43323	140	36	,	,	,
43323	140	37	.42	.42	NFP
43323	140	38	of	of	IN
43323	140	39	magnesia	magnesia	NNP
43323	140	40	,	,	,
43323	140	41	.47	.47	NFP
43323	140	42	of	of	IN
43323	140	43	iron	iron	NN
43323	140	44	,	,	,
43323	140	45	1.04	1.04	CD
43323	140	46	of	of	IN
43323	140	47	chloride	chloride	NN
43323	140	48	of	of	IN
43323	140	49	potassium	potassium	NN
43323	140	50	,	,	,
43323	140	51	and	and	CC
43323	140	52	.66	.66	NNP
43323	140	53	of	of	IN
43323	140	54	sodium	sodium	NNP
43323	140	55	and	and	CC
43323	140	56	soda	soda	NN
43323	140	57	.	.	.
43323	141	1	Other	other	JJ
43323	141	2	chemists	chemist	NNS
43323	141	3	have	have	VBP
43323	141	4	found	find	VBN
43323	141	5	albumen	albuman	NNS
43323	141	6	among	among	IN
43323	141	7	the	the	DT
43323	141	8	constituents	constituent	NNS
43323	141	9	of	of	IN
43323	141	10	milk	milk	NN
43323	141	11	,	,	,
43323	141	12	and	and	CC
43323	141	13	this	this	DT
43323	141	14	ingredient	ingredient	NN
43323	141	15	is	be	VBZ
43323	141	16	believed	believe	VBN
43323	141	17	,	,	,
43323	141	18	by	by	IN
43323	141	19	many	many	JJ
43323	141	20	,	,	,
43323	141	21	to	to	TO
43323	141	22	be	be	VB
43323	141	23	the	the	DT
43323	141	24	one	one	NN
43323	141	25	that	that	WDT
43323	141	26	first	first	JJ
43323	141	27	commences	commence	NNS
43323	141	28	decaying	decay	VBG
43323	141	29	,	,	,
43323	141	30	in	in	IN
43323	141	31	hot	hot	JJ
43323	141	32	weather	weather	NN
43323	141	33	,	,	,
43323	141	34	and	and	CC
43323	141	35	produces	produce	VBZ
43323	141	36	,	,	,
43323	141	37	"	"	``
43323	141	38	tainted	tainted	JJ
43323	141	39	"	"	''
43323	141	40	milk	milk	NN
43323	141	41	,	,	,
43323	141	42	"	"	''
43323	141	43	floating	float	VBG
43323	141	44	"	"	''
43323	141	45	curds	curd	NNS
43323	141	46	,	,	,
43323	141	47	and	and	CC
43323	141	48	"	"	``
43323	141	49	huffy	huffy	FW
43323	141	50	"	"	''
43323	141	51	cheese	cheese	NN
43323	141	52	.	.	.
43323	142	1	Skimmed	skimmed	JJ
43323	142	2	milk	milk	NN
43323	142	3	has	have	VBZ
43323	142	4	been	be	VBN
43323	142	5	found	find	VBN
43323	142	6	,	,	,
43323	142	7	in	in	IN
43323	142	8	some	some	DT
43323	142	9	instances	instance	NNS
43323	142	10	,	,	,
43323	142	11	to	to	TO
43323	142	12	contain	contain	VB
43323	142	13	as	as	RB
43323	142	14	high	high	JJ
43323	142	15	as	as	IN
43323	142	16	97	97	CD
43323	142	17	parts	part	NNS
43323	142	18	of	of	IN
43323	142	19	water	water	NN
43323	142	20	in	in	IN
43323	142	21	100	100	CD
43323	142	22	,	,	,
43323	142	23	and	and	CC
43323	142	24	only	only	RB
43323	142	25	3	3	CD
43323	142	26	per	per	NN
43323	142	27	cent	cent	NN
43323	142	28	.	.	.
43323	143	1	of	of	IN
43323	143	2	solids	solid	NNS
43323	143	3	,	,	,
43323	143	4	or	or	CC
43323	143	5	cheesy	cheesy	JJ
43323	143	6	matter	matter	NN
43323	143	7	.	.	.
43323	144	1	"	"	``
43323	144	2	Swill	swill	NN
43323	144	3	milk	milk	NN
43323	144	4	"	"	''
43323	144	5	has	have	VBZ
43323	144	6	been	be	VBN
43323	144	7	found	find	VBN
43323	144	8	to	to	TO
43323	144	9	contain	contain	VB
43323	144	10	as	as	RB
43323	144	11	low	low	JJ
43323	144	12	as	as	IN
43323	144	13	1½	1½	NNP
43323	144	14	per	per	IN
43323	144	15	cent	cent	NN
43323	144	16	.	.	.
43323	145	1	of	of	IN
43323	145	2	butter	butter	NN
43323	145	3	.	.	.
43323	146	1	An	an	DT
43323	146	2	analysis	analysis	NN
43323	146	3	of	of	IN
43323	146	4	the	the	DT
43323	146	5	first	first	JJ
43323	146	6	milk	milk	NN
43323	146	7	taken	take	VBN
43323	146	8	from	from	IN
43323	146	9	a	a	DT
43323	146	10	cow	cow	NN
43323	146	11	's	's	POS
43323	146	12	bag	bag	NN
43323	146	13	after	after	IN
43323	146	14	calving	calving	NN
43323	146	15	,	,	,
43323	146	16	showed	show	VBD
43323	146	17	it	-PRON-	PRP
43323	146	18	to	to	TO
43323	146	19	consist	consist	VB
43323	146	20	of	of	IN
43323	146	21	15.1	15.1	CD
43323	146	22	per	per	NN
43323	146	23	cent	cent	NN
43323	146	24	.	.	.
43323	147	1	of	of	IN
43323	147	2	caseine	caseine	NNP
43323	147	3	,	,	,
43323	147	4	or	or	CC
43323	147	5	cheese	cheese	NN
43323	147	6	,	,	,
43323	147	7	2.6	2.6	CD
43323	147	8	of	of	IN
43323	147	9	butter	butter	NN
43323	147	10	,	,	,
43323	147	11	2	2	CD
43323	147	12	of	of	IN
43323	147	13	mucous	mucous	JJ
43323	147	14	matter	matter	NN
43323	147	15	,	,	,
43323	147	16	and	and	CC
43323	147	17	80.3	80.3	CD
43323	147	18	of	of	IN
43323	147	19	water	water	NN
43323	147	20	.	.	.
43323	148	1	Ordinary	ordinary	JJ
43323	148	2	pure	pure	JJ
43323	148	3	milk	milk	NN
43323	148	4	will	will	MD
43323	148	5	average	average	VB
43323	148	6	about	about	RB
43323	148	7	12½	12½	CD
43323	148	8	per	per	IN
43323	148	9	cent	cent	NN
43323	148	10	.	.	.
43323	149	1	of	of	IN
43323	149	2	cream	cream	NN
43323	149	3	.	.	.
43323	150	1	But	but	CC
43323	150	2	it	-PRON-	PRP
43323	150	3	is	be	VBZ
43323	150	4	not	not	RB
43323	150	5	unfrequently	unfrequently	RB
43323	150	6	found	find	VBN
43323	150	7	to	to	TO
43323	150	8	yield	yield	VB
43323	150	9	15	15	CD
43323	150	10	to	to	TO
43323	150	11	20	20	CD
43323	150	12	per	per	NN
43323	150	13	cent	cent	NN
43323	150	14	.	.	.
43323	150	15	,	,	,
43323	150	16	and	and	CC
43323	150	17	even	even	RB
43323	150	18	as	as	RB
43323	150	19	high	high	JJ
43323	150	20	as	as	IN
43323	150	21	25	25	CD
43323	150	22	per	per	NN
43323	150	23	cent	cent	NN
43323	150	24	.	.	.
43323	151	1	of	of	IN
43323	151	2	cream	cream	NN
43323	151	3	has	have	VBZ
43323	151	4	been	be	VBN
43323	151	5	obtained	obtain	VBN
43323	151	6	.	.	.
43323	152	1	If	if	IN
43323	152	2	milk	milk	NN
43323	152	3	yields	yield	NNS
43323	152	4	less	less	JJR
43323	152	5	than	than	IN
43323	152	6	10	10	CD
43323	152	7	per	per	NN
43323	152	8	cent	cent	NN
43323	152	9	.	.	.
43323	153	1	of	of	IN
43323	153	2	cream	cream	NN
43323	153	3	,	,	,
43323	153	4	it	-PRON-	PRP
43323	153	5	is	be	VBZ
43323	153	6	below	below	IN
43323	153	7	the	the	DT
43323	153	8	average	average	NN
43323	153	9	,	,	,
43323	153	10	and	and	CC
43323	153	11	unprofitable	unprofitable	JJ
43323	153	12	for	for	IN
43323	153	13	butter	butter	NN
43323	153	14	-	-	HYPH
43323	153	15	making	making	NN
43323	153	16	.	.	.
43323	154	1	We	-PRON-	PRP
43323	154	2	know	know	VBP
43323	154	3	of	of	IN
43323	154	4	no	no	DT
43323	154	5	single	single	JJ
43323	154	6	instrument	instrument	NN
43323	154	7	that	that	WDT
43323	154	8	will	will	MD
43323	154	9	at	at	IN
43323	154	10	once	once	RB
43323	154	11	indicate	indicate	VB
43323	154	12	the	the	DT
43323	154	13	quality	quality	NN
43323	154	14	of	of	IN
43323	154	15	milk	milk	NN
43323	154	16	.	.	.
43323	155	1	What	what	WP
43323	155	2	is	be	VBZ
43323	155	3	called	call	VBN
43323	155	4	the	the	DT
43323	155	5	lactometer	lactomet	JJR
43323	155	6	,	,	,
43323	155	7	but	but	CC
43323	155	8	is	be	VBZ
43323	155	9	properly	properly	RB
43323	155	10	a	a	DT
43323	155	11	hydrometer	hydrometer	NN
43323	155	12	,	,	,
43323	155	13	will	will	MD
43323	155	14	indicate	indicate	VB
43323	155	15	the	the	DT
43323	155	16	density	density	NN
43323	155	17	of	of	IN
43323	155	18	milk	milk	NN
43323	155	19	,	,	,
43323	155	20	and	and	CC
43323	155	21	if	if	IN
43323	155	22	its	-PRON-	PRP$
43323	155	23	specific	specific	JJ
43323	155	24	gravity	gravity	NN
43323	155	25	in	in	IN
43323	155	26	a	a	DT
43323	155	27	pure	pure	JJ
43323	155	28	state	state	NN
43323	155	29	be	be	VB
43323	155	30	known	know	VBN
43323	155	31	,	,	,
43323	155	32	it	-PRON-	PRP
43323	155	33	will	will	MD
43323	155	34	show	show	VB
43323	155	35	the	the	DT
43323	155	36	amount	amount	NN
43323	155	37	of	of	IN
43323	155	38	water	water	NN
43323	155	39	added	add	VBN
43323	155	40	,	,	,
43323	155	41	if	if	IN
43323	155	42	any	any	DT
43323	155	43	.	.	.
43323	156	1	On	on	IN
43323	156	2	an	an	DT
43323	156	3	average	average	JJ
43323	156	4	,	,	,
43323	156	5	milk	milk	NN
43323	156	6	is	be	VBZ
43323	156	7	about	about	RB
43323	156	8	4	4	CD
43323	156	9	per	per	NN
43323	156	10	cent	cent	NN
43323	156	11	.	.	.
43323	157	1	heavier	heavy	JJR
43323	157	2	than	than	IN
43323	157	3	water	water	NN
43323	157	4	.	.	.
43323	158	1	That	that	RB
43323	158	2	is	is	RB
43323	158	3	,	,	,
43323	158	4	a	a	DT
43323	158	5	hydrometer	hydrometer	NN
43323	158	6	with	with	IN
43323	158	7	a	a	DT
43323	158	8	scale	scale	NN
43323	158	9	graded	grade	VBN
43323	158	10	at	at	IN
43323	158	11	100	100	CD
43323	158	12	for	for	IN
43323	158	13	milk	milk	NN
43323	158	14	at	at	IN
43323	158	15	60	60	CD
43323	158	16	°	°	NNS
43323	158	17	Farenheit	Farenheit	NNP
43323	158	18	,	,	,
43323	158	19	ought	ought	MD
43323	158	20	to	to	TO
43323	158	21	sink	sink	VB
43323	158	22	to	to	IN
43323	158	23	96	96	CD
43323	158	24	in	in	IN
43323	158	25	water	water	NN
43323	158	26	.	.	.
43323	159	1	The	the	DT
43323	159	2	variation	variation	NN
43323	159	3	in	in	IN
43323	159	4	the	the	DT
43323	159	5	density	density	NN
43323	159	6	of	of	IN
43323	159	7	milk	milk	NN
43323	159	8	will	will	MD
43323	159	9	be	be	VB
43323	159	10	shown	show	VBN
43323	159	11	by	by	IN
43323	159	12	an	an	DT
43323	159	13	experiment	experiment	NN
43323	159	14	given	give	VBN
43323	159	15	by	by	IN
43323	159	16	CHARLES	CHARLES	NNP
43323	159	17	L.	L.	NNP
43323	159	18	FLINT	FLINT	NNP
43323	159	19	,	,	,
43323	159	20	in	in	IN
43323	159	21	his	-PRON-	PRP$
43323	159	22	"	"	``
43323	159	23	Milch	Milch	NNP
43323	159	24	Cows	Cows	NNP
43323	159	25	and	and	CC
43323	159	26	Dairy	Dairy	NNP
43323	159	27	Farming	Farming	NNP
43323	159	28	.	.	.
43323	159	29	"	"	''
43323	160	1	He	-PRON-	PRP
43323	160	2	says	say	VBZ
43323	160	3	:	:	:
43323	160	4	"	"	``
43323	160	5	For	for	IN
43323	160	6	the	the	DT
43323	160	7	purpose	purpose	NN
43323	160	8	of	of	IN
43323	160	9	showing	show	VBG
43323	160	10	the	the	DT
43323	160	11	difference	difference	NN
43323	160	12	in	in	IN
43323	160	13	the	the	DT
43323	160	14	specific	specific	JJ
43323	160	15	gravity	gravity	NN
43323	160	16	of	of	IN
43323	160	17	different	different	JJ
43323	160	18	specimens	specimen	NNS
43323	160	19	of	of	IN
43323	160	20	pure	pure	JJ
43323	160	21	milk	milk	NN
43323	160	22	,	,	,
43323	160	23	taken	take	VBN
43323	160	24	from	from	IN
43323	160	25	the	the	DT
43323	160	26	cows	cow	NNS
43323	160	27	in	in	IN
43323	160	28	the	the	DT
43323	160	29	morning	morning	NN
43323	160	30	,	,	,
43323	160	31	and	and	CC
43323	160	32	allowed	allow	VBN
43323	160	33	to	to	TO
43323	160	34	cool	cool	VB
43323	160	35	down	down	RP
43323	160	36	to	to	IN
43323	160	37	about	about	RB
43323	160	38	60	60	CD
43323	160	39	°	°	NNS
43323	160	40	,	,	,
43323	160	41	I	-PRON-	PRP
43323	160	42	used	use	VBD
43323	160	43	an	an	DT
43323	160	44	instrument	instrument	NN
43323	160	45	graduated	graduate	VBN
43323	160	46	with	with	IN
43323	160	47	the	the	DT
43323	160	48	pure	pure	JJ
43323	160	49	milk	milk	NN
43323	160	50	mark	mark	NN
43323	160	51	at	at	IN
43323	160	52	100	100	CD
43323	160	53	,	,	,
43323	160	54	with	with	IN
43323	160	55	the	the	DT
43323	160	56	following	follow	VBG
43323	160	57	results	result	NNS
43323	160	58	:	:	:
43323	160	59	The	the	DT
43323	160	60	first	first	JJ
43323	160	61	pint	pint	NN
43323	160	62	drawn	draw	VBN
43323	160	63	from	from	IN
43323	160	64	a	a	DT
43323	160	65	native	native	JJ
43323	160	66	cow	cow	NN
43323	160	67	stood	stand	VBD
43323	160	68	at	at	IN
43323	160	69	101	101	CD
43323	160	70	.	.	.
43323	161	1	The	the	DT
43323	161	2	last	last	JJ
43323	161	3	pint	pint	NN
43323	161	4	of	of	IN
43323	161	5	the	the	DT
43323	161	6	same	same	JJ
43323	161	7	milking	milking	NN
43323	161	8	,	,	,
43323	161	9	being	be	VBG
43323	161	10	the	the	DT
43323	161	11	strippings	stripping	NNS
43323	161	12	of	of	IN
43323	161	13	the	the	DT
43323	161	14	same	same	JJ
43323	161	15	cow	cow	NN
43323	161	16	,	,	,
43323	161	17	stood	stand	VBD
43323	161	18	at	at	IN
43323	161	19	86	86	CD
43323	161	20	.	.	.
43323	162	1	The	the	DT
43323	162	2	mixture	mixture	NN
43323	162	3	of	of	IN
43323	162	4	the	the	DT
43323	162	5	two	two	CD
43323	162	6	pints	pint	NNS
43323	162	7	stood	stand	VBD
43323	162	8	at	at	IN
43323	162	9	about	about	IN
43323	162	10	93½.	93½.	CD
43323	163	1	The	the	DT
43323	163	2	milk	milk	NN
43323	163	3	of	of	IN
43323	163	4	a	a	DT
43323	163	5	pure	pure	JJ
43323	163	6	bred	breed	VBN
43323	163	7	Jersey	Jersey	NNP
43323	163	8	stood	stand	VBD
43323	163	9	at	at	IN
43323	163	10	95	95	CD
43323	163	11	,	,	,
43323	163	12	that	that	DT
43323	163	13	of	of	IN
43323	163	14	an	an	DT
43323	163	15	Ayrshire	Ayrshire	NNP
43323	163	16	at	at	IN
43323	163	17	100	100	CD
43323	163	18	,	,	,
43323	163	19	that	that	DT
43323	163	20	of	of	IN
43323	163	21	a	a	DT
43323	163	22	Hereford	Hereford	NNP
43323	163	23	at	at	IN
43323	163	24	106	106	CD
43323	163	25	,	,	,
43323	163	26	that	that	DT
43323	163	27	of	of	IN
43323	163	28	a	a	DT
43323	163	29	Devon	Devon	NNP
43323	163	30	at	at	IN
43323	163	31	111	111	CD
43323	163	32	,	,	,
43323	163	33	while	while	IN
43323	163	34	a	a	DT
43323	163	35	thin	thin	JJ
43323	163	36	cream	cream	NN
43323	163	37	stood	stand	VBD
43323	163	38	at	at	IN
43323	163	39	66	66	CD
43323	163	40	.	.	.
43323	164	1	All	all	PDT
43323	164	2	these	these	DT
43323	164	3	specimens	specimen	NNS
43323	164	4	of	of	IN
43323	164	5	milk	milk	NN
43323	164	6	were	be	VBD
43323	164	7	pure	pure	JJ
43323	164	8	,	,	,
43323	164	9	and	and	CC
43323	164	10	milked	milk	VBD
43323	164	11	at	at	IN
43323	164	12	the	the	DT
43323	164	13	same	same	JJ
43323	164	14	time	time	NN
43323	164	15	in	in	IN
43323	164	16	the	the	DT
43323	164	17	morning	morning	NN
43323	164	18	,	,	,
43323	164	19	carefully	carefully	RB
43323	164	20	labeled	label	VBN
43323	164	21	in	in	IN
43323	164	22	separate	separate	JJ
43323	164	23	vessels	vessel	NNS
43323	164	24	,	,	,
43323	164	25	and	and	CC
43323	164	26	set	set	VBN
43323	164	27	upon	upon	IN
43323	164	28	the	the	DT
43323	164	29	same	same	JJ
43323	164	30	shelf	shelf	NN
43323	164	31	to	to	TO
43323	164	32	cool	cool	VB
43323	164	33	off	off	RP
43323	164	34	;	;	:
43323	164	35	and	and	CC
43323	164	36	yet	yet	RB
43323	164	37	the	the	DT
43323	164	38	variations	variation	NNS
43323	164	39	of	of	IN
43323	164	40	specific	specific	JJ
43323	164	41	gravity	gravity	NN
43323	164	42	amounted	amount	VBD
43323	164	43	to	to	IN
43323	164	44	25	25	CD
43323	164	45	,	,	,
43323	164	46	or	or	CC
43323	164	47	,	,	,
43323	164	48	taking	take	VBG
43323	164	49	the	the	DT
43323	164	50	average	average	JJ
43323	164	51	quality	quality	NN
43323	164	52	of	of	IN
43323	164	53	the	the	DT
43323	164	54	native	native	JJ
43323	164	55	cow	cow	NN
43323	164	56	's	's	POS
43323	164	57	milk	milk	NN
43323	164	58	at	at	IN
43323	164	59	93½	93½	CD
43323	164	60	,	,	,
43323	164	61	the	the	DT
43323	164	62	variations	variation	NNS
43323	164	63	amounted	amount	VBD
43323	164	64	to	to	IN
43323	164	65	17½.	17½.	CD
43323	164	66	"	"	''
43323	165	1	It	-PRON-	PRP
43323	165	2	will	will	MD
43323	165	3	be	be	VB
43323	165	4	seen	see	VBN
43323	165	5	,	,	,
43323	165	6	by	by	IN
43323	165	7	these	these	DT
43323	165	8	experiments	experiment	NNS
43323	165	9	,	,	,
43323	165	10	that	that	IN
43323	165	11	the	the	DT
43323	165	12	richer	rich	JJR
43323	165	13	the	the	DT
43323	165	14	milk	milk	NN
43323	165	15	in	in	IN
43323	165	16	butter	butter	NN
43323	165	17	,	,	,
43323	165	18	the	the	DT
43323	165	19	less	less	RBR
43323	165	20	the	the	DT
43323	165	21	specific	specific	JJ
43323	165	22	gravity	gravity	NN
43323	165	23	,	,	,
43323	165	24	thin	thin	JJ
43323	165	25	cream	cream	NN
43323	165	26	being	be	VBG
43323	165	27	30	30	CD
43323	165	28	°	°	NNS
43323	165	29	below	below	IN
43323	165	30	the	the	DT
43323	165	31	water	water	NN
43323	165	32	mark	mark	NN
43323	165	33	.	.	.
43323	166	1	The	the	DT
43323	166	2	richer	rich	JJR
43323	166	3	the	the	DT
43323	166	4	milk	milk	NN
43323	166	5	in	in	IN
43323	166	6	caseine	caseine	NN
43323	166	7	,	,	,
43323	166	8	or	or	CC
43323	166	9	cheese	cheese	NN
43323	166	10	,	,	,
43323	166	11	the	the	DT
43323	166	12	greater	great	JJR
43323	166	13	the	the	DT
43323	166	14	specific	specific	JJ
43323	166	15	gravity	gravity	NN
43323	166	16	,	,	,
43323	166	17	the	the	DT
43323	166	18	milk	milk	NN
43323	166	19	of	of	IN
43323	166	20	the	the	DT
43323	166	21	Devon	Devon	NNP
43323	166	22	indicating	indicate	VBG
43323	166	23	15	15	CD
43323	166	24	°	°	NNS
43323	166	25	above	above	IN
43323	166	26	the	the	DT
43323	166	27	water	water	NN
43323	166	28	mark	mark	NN
43323	166	29	.	.	.
43323	167	1	Watering	water	VBG
43323	167	2	milk	milk	NN
43323	167	3	will	will	MD
43323	167	4	of	of	IN
43323	167	5	course	course	NN
43323	167	6	reduce	reduce	VB
43323	167	7	the	the	DT
43323	167	8	specific	specific	JJ
43323	167	9	gravity	gravity	NN
43323	167	10	of	of	IN
43323	167	11	milk	milk	NN
43323	167	12	rich	rich	JJ
43323	167	13	in	in	IN
43323	167	14	cheese	cheese	NN
43323	167	15	,	,	,
43323	167	16	and	and	CC
43323	167	17	by	by	IN
43323	167	18	this	this	DT
43323	167	19	means	mean	VBZ
43323	167	20	it	-PRON-	PRP
43323	167	21	can	can	MD
43323	167	22	be	be	VB
43323	167	23	made	make	VBN
43323	167	24	to	to	TO
43323	167	25	indicate	indicate	VB
43323	167	26	the	the	DT
43323	167	27	average	average	JJ
43323	167	28	density	density	NN
43323	167	29	of	of	IN
43323	167	30	pure	pure	JJ
43323	167	31	milk	milk	NN
43323	167	32	.	.	.
43323	168	1	In	in	IN
43323	168	2	the	the	DT
43323	168	3	same	same	JJ
43323	168	4	way	way	NN
43323	168	5	,	,	,
43323	168	6	milk	milk	NN
43323	168	7	rich	rich	JJ
43323	168	8	in	in	IN
43323	168	9	butter	butter	NN
43323	168	10	may	may	MD
43323	168	11	have	have	VB
43323	168	12	its	-PRON-	PRP$
43323	168	13	specific	specific	JJ
43323	168	14	gravity	gravity	NN
43323	168	15	increased	increase	VBD
43323	168	16	until	until	IN
43323	168	17	it	-PRON-	PRP
43323	168	18	nearly	nearly	RB
43323	168	19	reaches	reach	VBZ
43323	168	20	that	that	DT
43323	168	21	of	of	IN
43323	168	22	water	water	NN
43323	168	23	,	,	,
43323	168	24	but	but	CC
43323	168	25	no	no	DT
43323	168	26	amount	amount	NN
43323	168	27	of	of	IN
43323	168	28	watering	watering	NN
43323	168	29	can	can	MD
43323	168	30	make	make	VB
43323	168	31	it	-PRON-	PRP
43323	168	32	indicate	indicate	VB
43323	168	33	over	over	IN
43323	168	34	96	96	CD
43323	168	35	°	°	NNS
43323	168	36	,	,	,
43323	168	37	which	which	WDT
43323	168	38	is	be	VBZ
43323	168	39	the	the	DT
43323	168	40	figure	figure	NN
43323	168	41	given	give	VBN
43323	168	42	for	for	IN
43323	168	43	pure	pure	JJ
43323	168	44	water	water	NN
43323	168	45	.	.	.
43323	169	1	A	a	DT
43323	169	2	little	little	JJ
43323	169	3	salt	salt	NN
43323	169	4	,	,	,
43323	169	5	or	or	CC
43323	169	6	other	other	JJ
43323	169	7	ingredient	ingredient	NN
43323	169	8	,	,	,
43323	169	9	may	may	MD
43323	169	10	be	be	VB
43323	169	11	added	add	VBN
43323	169	12	to	to	TO
43323	169	13	bring	bring	VB
43323	169	14	the	the	DT
43323	169	15	density	density	NN
43323	169	16	up	up	IN
43323	169	17	to	to	IN
43323	169	18	the	the	DT
43323	169	19	pure	pure	JJ
43323	169	20	milk	milk	NN
43323	169	21	mark	mark	NN
43323	169	22	.	.	.
43323	170	1	So	so	RB
43323	170	2	the	the	DT
43323	170	3	blueness	blueness	NN
43323	170	4	of	of	IN
43323	170	5	milk	milk	NN
43323	170	6	,	,	,
43323	170	7	produced	produce	VBN
43323	170	8	by	by	IN
43323	170	9	either	either	CC
43323	170	10	skimming	skimming	NN
43323	170	11	or	or	CC
43323	170	12	watering	water	VBG
43323	170	13	,	,	,
43323	170	14	may	may	MD
43323	170	15	be	be	VB
43323	170	16	removed	remove	VBN
43323	170	17	by	by	IN
43323	170	18	the	the	DT
43323	170	19	use	use	NN
43323	170	20	of	of	IN
43323	170	21	burnt	burn	VBN
43323	170	22	sugar	sugar	NN
43323	170	23	,	,	,
43323	170	24	which	which	WDT
43323	170	25	will	will	MD
43323	170	26	give	give	VB
43323	170	27	it	-PRON-	PRP
43323	170	28	a	a	DT
43323	170	29	rich	rich	JJ
43323	170	30	color	color	NN
43323	170	31	.	.	.
43323	171	1	Or	or	CC
43323	171	2	annotto	annotto	NN
43323	171	3	may	may	MD
43323	171	4	be	be	VB
43323	171	5	used	use	VBN
43323	171	6	for	for	IN
43323	171	7	the	the	DT
43323	171	8	same	same	JJ
43323	171	9	purpose	purpose	NN
43323	171	10	.	.	.
43323	172	1	Many	many	JJ
43323	172	2	expedients	expedient	NNS
43323	172	3	have	have	VBP
43323	172	4	been	be	VBN
43323	172	5	resorted	resort	VBN
43323	172	6	to	to	IN
43323	172	7	,	,	,
43323	172	8	from	from	IN
43323	172	9	time	time	NN
43323	172	10	to	to	IN
43323	172	11	time	time	NN
43323	172	12	,	,	,
43323	172	13	by	by	IN
43323	172	14	the	the	DT
43323	172	15	dishonest	dishonest	JJ
43323	172	16	,	,	,
43323	172	17	for	for	IN
43323	172	18	the	the	DT
43323	172	19	purpose	purpose	NN
43323	172	20	of	of	IN
43323	172	21	disguising	disguise	VBG
43323	172	22	the	the	DT
43323	172	23	impoverishment	impoverishment	NN
43323	172	24	of	of	IN
43323	172	25	milk	milk	NN
43323	172	26	by	by	IN
43323	172	27	skimming	skim	VBG
43323	172	28	and	and	CC
43323	172	29	watering	water	VBG
43323	172	30	.	.	.
43323	173	1	"	"	``
43323	173	2	But	but	CC
43323	173	3	,	,	,
43323	173	4	"	"	''
43323	173	5	says	say	VBZ
43323	173	6	some	some	DT
43323	173	7	one	one	NN
43323	173	8	,	,	,
43323	173	9	"	"	``
43323	173	10	why	why	WRB
43323	173	11	tell	tell	VB
43323	173	12	dishonest	dishonest	JJ
43323	173	13	men	man	NNS
43323	173	14	how	how	WRB
43323	173	15	they	-PRON-	PRP
43323	173	16	can	can	MD
43323	173	17	skim	skim	VB
43323	173	18	and	and	CC
43323	173	19	adulterate	adulterate	VB
43323	173	20	their	-PRON-	PRP$
43323	173	21	milk	milk	NN
43323	173	22	?	?	.
43323	173	23	"	"	''
43323	174	1	We	-PRON-	PRP
43323	174	2	have	have	VBP
43323	174	3	not	not	RB
43323	174	4	done	do	VBN
43323	174	5	so	so	RB
43323	174	6	.	.	.
43323	175	1	We	-PRON-	PRP
43323	175	2	have	have	VBP
43323	175	3	told	tell	VBN
43323	175	4	honest	honest	JJ
43323	175	5	men	man	NNS
43323	175	6	some	some	DT
43323	175	7	of	of	IN
43323	175	8	the	the	DT
43323	175	9	practices	practice	NNS
43323	175	10	of	of	IN
43323	175	11	the	the	DT
43323	175	12	dishonest	dishonest	JJ
43323	175	13	,	,	,
43323	175	14	with	with	IN
43323	175	15	the	the	DT
43323	175	16	view	view	NN
43323	175	17	of	of	IN
43323	175	18	enabling	enable	VBG
43323	175	19	them	-PRON-	PRP
43323	175	20	to	to	TO
43323	175	21	detect	detect	VB
43323	175	22	the	the	DT
43323	175	23	fraud	fraud	NN
43323	175	24	.	.	.
43323	176	1	True	true	JJ
43323	176	2	,	,	,
43323	176	3	the	the	DT
43323	176	4	hydrometer	hydrometer	NN
43323	176	5	is	be	VBZ
43323	176	6	not	not	RB
43323	176	7	an	an	DT
43323	176	8	accurate	accurate	JJ
43323	176	9	or	or	CC
43323	176	10	legal	legal	JJ
43323	176	11	test	test	NN
43323	176	12	;	;	:
43323	176	13	but	but	CC
43323	176	14	it	-PRON-	PRP
43323	176	15	shows	show	VBZ
43323	176	16	the	the	DT
43323	176	17	exact	exact	JJ
43323	176	18	density	density	NN
43323	176	19	of	of	IN
43323	176	20	the	the	DT
43323	176	21	milk	milk	NN
43323	176	22	tried	try	VBD
43323	176	23	,	,	,
43323	176	24	and	and	CC
43323	176	25	this	this	DT
43323	176	26	is	be	VBZ
43323	176	27	a	a	DT
43323	176	28	very	very	RB
43323	176	29	important	important	JJ
43323	176	30	point	point	NN
43323	176	31	.	.	.
43323	177	1	When	when	WRB
43323	177	2	you	-PRON-	PRP
43323	177	3	have	have	VBP
43323	177	4	decided	decide	VBN
43323	177	5	this	this	DT
43323	177	6	,	,	,
43323	177	7	by	by	IN
43323	177	8	the	the	DT
43323	177	9	use	use	NN
43323	177	10	of	of	IN
43323	177	11	the	the	DT
43323	177	12	cream	cream	NN
43323	177	13	-	-	HYPH
43323	177	14	gauges	gauge	NNS
43323	177	15	,	,	,
43323	177	16	you	-PRON-	PRP
43323	177	17	can	can	MD
43323	177	18	determine	determine	VB
43323	177	19	the	the	DT
43323	177	20	amount	amount	NN
43323	177	21	of	of	IN
43323	177	22	cream	cream	NN
43323	177	23	;	;	:
43323	177	24	and	and	CC
43323	177	25	if	if	IN
43323	177	26	you	-PRON-	PRP
43323	177	27	let	let	VBP
43323	177	28	the	the	DT
43323	177	29	milk	milk	NN
43323	177	30	stand	stand	VB
43323	177	31	until	until	IN
43323	177	32	it	-PRON-	PRP
43323	177	33	coagulates	coagulate	VBZ
43323	177	34	,	,	,
43323	177	35	and	and	CC
43323	177	36	the	the	DT
43323	177	37	cheese	cheese	NN
43323	177	38	separates	separate	NNS
43323	177	39	from	from	IN
43323	177	40	the	the	DT
43323	177	41	whey	whey	NN
43323	177	42	,	,	,
43323	177	43	you	-PRON-	PRP
43323	177	44	can	can	MD
43323	177	45	tell	tell	VB
43323	177	46	the	the	DT
43323	177	47	relative	relative	JJ
43323	177	48	proportion	proportion	NN
43323	177	49	of	of	IN
43323	177	50	water	water	NN
43323	177	51	and	and	CC
43323	177	52	cheese	cheese	NN
43323	177	53	.	.	.
43323	178	1	This	this	DT
43323	178	2	may	may	MD
43323	178	3	be	be	VB
43323	178	4	a	a	DT
43323	178	5	somewhat	somewhat	RB
43323	178	6	slow	slow	JJ
43323	178	7	and	and	CC
43323	178	8	clumsy	clumsy	JJ
43323	178	9	process	process	NN
43323	178	10	,	,	,
43323	178	11	but	but	CC
43323	178	12	it	-PRON-	PRP
43323	178	13	is	be	VBZ
43323	178	14	nevertheless	nevertheless	RB
43323	178	15	decisive	decisive	JJ
43323	178	16	,	,	,
43323	178	17	and	and	CC
43323	178	18	often	often	RB
43323	178	19	repays	repay	VBZ
43323	178	20	the	the	DT
43323	178	21	trouble	trouble	NN
43323	178	22	.	.	.
43323	179	1	Foreign	foreign	JJ
43323	179	2	substances	substance	NNS
43323	179	3	,	,	,
43323	179	4	so	so	RB
43323	179	5	far	far	RB
43323	179	6	as	as	IN
43323	179	7	not	not	RB
43323	179	8	held	hold	VBN
43323	179	9	in	in	IN
43323	179	10	solution	solution	NN
43323	179	11	by	by	IN
43323	179	12	the	the	DT
43323	179	13	water	water	NN
43323	179	14	,	,	,
43323	179	15	or	or	CC
43323	179	16	not	not	RB
43323	179	17	entangled	entangle	VBN
43323	179	18	in	in	IN
43323	179	19	the	the	DT
43323	179	20	cheese	cheese	NN
43323	179	21	or	or	CC
43323	179	22	cream	cream	NN
43323	179	23	,	,	,
43323	179	24	will	will	MD
43323	179	25	settle	settle	VB
43323	179	26	at	at	IN
43323	179	27	the	the	DT
43323	179	28	bottom	bottom	NN
43323	179	29	of	of	IN
43323	179	30	the	the	DT
43323	179	31	glasses	glass	NNS
43323	179	32	.	.	.
43323	180	1	Besides	besides	IN
43323	180	2	,	,	,
43323	180	3	with	with	IN
43323	180	4	these	these	DT
43323	180	5	evidences	evidence	NNS
43323	180	6	to	to	TO
43323	180	7	start	start	VB
43323	180	8	on	on	RP
43323	180	9	,	,	,
43323	180	10	the	the	DT
43323	180	11	ways	way	NNS
43323	180	12	of	of	IN
43323	180	13	a	a	DT
43323	180	14	suspected	suspect	VBN
43323	180	15	person	person	NN
43323	180	16	can	can	MD
43323	180	17	be	be	VB
43323	180	18	watched	watch	VBN
43323	180	19	,	,	,
43323	180	20	and	and	CC
43323	180	21	he	-PRON-	PRP
43323	180	22	often	often	RB
43323	180	23	be	be	VBP
43323	180	24	caught	catch	VBN
43323	180	25	in	in	IN
43323	180	26	the	the	DT
43323	180	27	very	very	JJ
43323	180	28	act	act	NN
43323	180	29	of	of	IN
43323	180	30	violating	violate	VBG
43323	180	31	the	the	DT
43323	180	32	law	law	NN
43323	180	33	,	,	,
43323	180	34	which	which	WDT
43323	180	35	we	-PRON-	PRP
43323	180	36	quote	quote	VBP
43323	180	37	below	below	RB
43323	180	38	:	:	:
43323	180	39	§	§	ADD
43323	180	40	1	1	CD
43323	180	41	.	.	.
43323	181	1	Whoever	whoever	WP
43323	181	2	shall	shall	MD
43323	181	3	knowingly	knowingly	RB
43323	181	4	sell	sell	VB
43323	181	5	,	,	,
43323	181	6	supply	supply	NN
43323	181	7	,	,	,
43323	181	8	or	or	CC
43323	181	9	bring	bring	VB
43323	181	10	to	to	TO
43323	181	11	be	be	VB
43323	181	12	manufactured	manufacture	VBN
43323	181	13	to	to	IN
43323	181	14	any	any	DT
43323	181	15	cheese	cheese	NN
43323	181	16	manufactory	manufactory	NN
43323	181	17	in	in	IN
43323	181	18	this	this	DT
43323	181	19	State	State	NNP
43323	181	20	,	,	,
43323	181	21	any	any	DT
43323	181	22	milk	milk	NN
43323	181	23	diluted	dilute	VBN
43323	181	24	with	with	IN
43323	181	25	water	water	NN
43323	181	26	,	,	,
43323	181	27	or	or	CC
43323	181	28	in	in	IN
43323	181	29	any	any	DT
43323	181	30	way	way	NN
43323	181	31	adulterated	adulterate	VBN
43323	181	32	,	,	,
43323	181	33	or	or	CC
43323	181	34	milk	milk	NN
43323	181	35	from	from	IN
43323	181	36	which	which	WDT
43323	181	37	any	any	DT
43323	181	38	cream	cream	NN
43323	181	39	has	have	VBZ
43323	181	40	been	be	VBN
43323	181	41	taken	take	VBN
43323	181	42	,	,	,
43323	181	43	or	or	CC
43323	181	44	milk	milk	NN
43323	181	45	commonly	commonly	RB
43323	181	46	known	know	VBN
43323	181	47	as	as	IN
43323	181	48	skimmed	skim	VBN
43323	181	49	milk	milk	NN
43323	181	50	;	;	,
43323	181	51	or	or	CC
43323	181	52	whoever	whoever	WP
43323	181	53	shall	shall	MD
43323	181	54	keep	keep	VB
43323	181	55	back	back	RB
43323	181	56	any	any	DT
43323	181	57	part	part	NN
43323	181	58	of	of	IN
43323	181	59	the	the	DT
43323	181	60	milk	milk	NN
43323	181	61	known	know	VBN
43323	181	62	as	as	IN
43323	181	63	"	"	``
43323	181	64	strippings	stripping	NNS
43323	181	65	;	;	:
43323	181	66	"	"	''
43323	181	67	or	or	CC
43323	181	68	whoever	whoever	WP
43323	181	69	shall	shall	MD
43323	181	70	knowingly	knowingly	RB
43323	181	71	bring	bring	VB
43323	181	72	or	or	CC
43323	181	73	supply	supply	VB
43323	181	74	milk	milk	NN
43323	181	75	to	to	IN
43323	181	76	any	any	DT
43323	181	77	cheese	cheese	NN
43323	181	78	manufactory	manufactory	NN
43323	181	79	that	that	WDT
43323	181	80	is	be	VBZ
43323	181	81	tainted	taint	VBN
43323	181	82	or	or	CC
43323	181	83	partly	partly	RB
43323	181	84	sour	sour	JJ
43323	181	85	from	from	IN
43323	181	86	want	want	NN
43323	181	87	of	of	IN
43323	181	88	proper	proper	JJ
43323	181	89	care	care	NN
43323	181	90	in	in	IN
43323	181	91	keeping	keep	VBG
43323	181	92	pails	pail	NNS
43323	181	93	,	,	,
43323	181	94	strainers	strainer	NNS
43323	181	95	,	,	,
43323	181	96	or	or	CC
43323	181	97	any	any	DT
43323	181	98	vessel	vessel	NN
43323	181	99	in	in	IN
43323	181	100	which	which	WDT
43323	181	101	said	say	VBD
43323	181	102	milk	milk	NN
43323	181	103	is	be	VBZ
43323	181	104	kept	keep	VBN
43323	181	105	,	,	,
43323	181	106	clean	clean	JJ
43323	181	107	and	and	CC
43323	181	108	sweet	sweet	JJ
43323	181	109	,	,	,
43323	181	110	after	after	IN
43323	181	111	being	be	VBG
43323	181	112	notified	notify	VBN
43323	181	113	of	of	IN
43323	181	114	such	such	JJ
43323	181	115	taint	taint	NN
43323	181	116	or	or	CC
43323	181	117	carelessness	carelessness	NN
43323	181	118	;	;	:
43323	181	119	or	or	CC
43323	181	120	any	any	DT
43323	181	121	cheese	cheese	NN
43323	181	122	manufacturer	manufacturer	NN
43323	181	123	who	who	WP
43323	181	124	shall	shall	MD
43323	181	125	knowingly	knowingly	RB
43323	181	126	use	use	VB
43323	181	127	,	,	,
43323	181	128	or	or	CC
43323	181	129	direct	direct	VB
43323	181	130	any	any	DT
43323	181	131	of	of	IN
43323	181	132	his	-PRON-	PRP$
43323	181	133	employes	employe	NNS
43323	181	134	to	to	TO
43323	181	135	use	use	VB
43323	181	136	,	,	,
43323	181	137	for	for	IN
43323	181	138	his	-PRON-	PRP$
43323	181	139	or	or	CC
43323	181	140	their	-PRON-	PRP$
43323	181	141	individual	individual	JJ
43323	181	142	benefit	benefit	NN
43323	181	143	,	,	,
43323	181	144	any	any	DT
43323	181	145	cream	cream	NN
43323	181	146	from	from	IN
43323	181	147	the	the	DT
43323	181	148	milk	milk	NN
43323	181	149	brought	bring	VBN
43323	181	150	to	to	IN
43323	181	151	said	say	VBD
43323	181	152	cheese	cheese	NN
43323	181	153	manufacturer	manufacturer	NN
43323	181	154	,	,	,
43323	181	155	without	without	IN
43323	181	156	the	the	DT
43323	181	157	consent	consent	NN
43323	181	158	of	of	IN
43323	181	159	all	all	PDT
43323	181	160	the	the	DT
43323	181	161	owners	owner	NNS
43323	181	162	thereof	thereof	RB
43323	181	163	,	,	,
43323	181	164	shall	shall	MD
43323	181	165	,	,	,
43323	181	166	for	for	IN
43323	181	167	each	each	DT
43323	181	168	and	and	CC
43323	181	169	every	every	DT
43323	181	170	offense	offense	NN
43323	181	171	,	,	,
43323	181	172	forfeit	forfeit	NN
43323	181	173	and	and	CC
43323	181	174	pay	pay	VB
43323	181	175	a	a	DT
43323	181	176	sum	sum	NN
43323	181	177	not	not	RB
43323	181	178	less	less	JJR
43323	181	179	than	than	IN
43323	181	180	twenty	twenty	CD
43323	181	181	-	-	HYPH
43323	181	182	five	five	CD
43323	181	183	dollars	dollar	NNS
43323	181	184	,	,	,
43323	181	185	nor	nor	CC
43323	181	186	more	more	JJR
43323	181	187	than	than	IN
43323	181	188	one	one	CD
43323	181	189	hundred	hundred	CD
43323	181	190	dollars	dollar	NNS
43323	181	191	,	,	,
43323	181	192	with	with	IN
43323	181	193	costs	cost	NNS
43323	181	194	of	of	IN
43323	181	195	suit	suit	NN
43323	181	196	,	,	,
43323	181	197	to	to	TO
43323	181	198	be	be	VB
43323	181	199	sued	sue	VBN
43323	181	200	for	for	IN
43323	181	201	in	in	IN
43323	181	202	any	any	DT
43323	181	203	court	court	NN
43323	181	204	of	of	IN
43323	181	205	competent	competent	JJ
43323	181	206	jurisdiction	jurisdiction	NN
43323	181	207	,	,	,
43323	181	208	for	for	IN
43323	181	209	the	the	DT
43323	181	210	benefit	benefit	NN
43323	181	211	of	of	IN
43323	181	212	the	the	DT
43323	181	213	person	person	NN
43323	181	214	or	or	CC
43323	181	215	persons	person	NNS
43323	181	216	,	,	,
43323	181	217	firm	firm	NN
43323	181	218	or	or	CC
43323	181	219	association	association	NN
43323	181	220	or	or	CC
43323	181	221	corporation	corporation	NN
43323	181	222	,	,	,
43323	181	223	or	or	CC
43323	181	224	their	-PRON-	PRP$
43323	181	225	assigns	assign	NNS
43323	181	226	,	,	,
43323	181	227	upon	upon	IN
43323	181	228	whom	whom	WP
43323	181	229	such	such	JJ
43323	181	230	fraud	fraud	NN
43323	181	231	be	be	VB
43323	181	232	committed	commit	VBN
43323	181	233	.	.	.
43323	182	1	CHAPTER	CHAPTER	NNP
43323	182	2	IV	IV	NNP
43323	182	3	.	.	.
43323	183	1	TAINTS	taint	NNS
43323	183	2	AND	and	CC
43323	183	3	ODORS	ODORS	NNP
43323	183	4	.	.	.
43323	184	1	Whatever	whatever	WDT
43323	184	2	be	be	VB
43323	184	3	the	the	DT
43323	184	4	grade	grade	NN
43323	184	5	of	of	IN
43323	184	6	cows	cow	NNS
43323	184	7	and	and	CC
43323	184	8	the	the	DT
43323	184	9	quality	quality	NN
43323	184	10	of	of	IN
43323	184	11	milk	milk	NN
43323	184	12	,	,	,
43323	184	13	much	much	JJ
43323	184	14	depends	depend	VBZ
43323	184	15	upon	upon	IN
43323	184	16	its	-PRON-	PRP$
43323	184	17	management	management	NN
43323	184	18	.	.	.
43323	185	1	A	a	DT
43323	185	2	good	good	JJ
43323	185	3	deal	deal	NN
43323	185	4	of	of	IN
43323	185	5	care	care	NN
43323	185	6	and	and	CC
43323	185	7	attention	attention	NN
43323	185	8	are	be	VBP
43323	185	9	requisite	requisite	JJ
43323	185	10	for	for	IN
43323	185	11	the	the	DT
43323	185	12	attainment	attainment	NN
43323	185	13	of	of	IN
43323	185	14	the	the	DT
43323	185	15	best	good	JJS
43323	185	16	possible	possible	JJ
43323	185	17	results	result	NNS
43323	185	18	with	with	IN
43323	185	19	such	such	JJ
43323	185	20	milk	milk	NN
43323	185	21	as	as	IN
43323	185	22	we	-PRON-	PRP
43323	185	23	may	may	MD
43323	185	24	have	have	VB
43323	185	25	to	to	TO
43323	185	26	work	work	VB
43323	185	27	up	up	RP
43323	185	28	.	.	.
43323	186	1	But	but	CC
43323	186	2	before	before	IN
43323	186	3	we	-PRON-	PRP
43323	186	4	come	come	VBP
43323	186	5	to	to	IN
43323	186	6	the	the	DT
43323	186	7	process	process	NN
43323	186	8	of	of	IN
43323	186	9	milking	milk	VBG
43323	186	10	,	,	,
43323	186	11	let	let	VB
43323	186	12	us	-PRON-	PRP
43323	186	13	look	look	VB
43323	186	14	a	a	DT
43323	186	15	moment	moment	NN
43323	186	16	at	at	IN
43323	186	17	the	the	DT
43323	186	18	effect	effect	NN
43323	186	19	of	of	IN
43323	186	20	food	food	NN
43323	186	21	in	in	IN
43323	186	22	regard	regard	NN
43323	186	23	to	to	IN
43323	186	24	taints	taint	NNS
43323	186	25	and	and	CC
43323	186	26	the	the	DT
43323	186	27	flavor	flavor	NN
43323	186	28	of	of	IN
43323	186	29	milk	milk	NN
43323	186	30	.	.	.
43323	187	1	It	-PRON-	PRP
43323	187	2	is	be	VBZ
43323	187	3	now	now	RB
43323	187	4	universally	universally	RB
43323	187	5	conceded	concede	VBN
43323	187	6	,	,	,
43323	187	7	that	that	IN
43323	187	8	the	the	DT
43323	187	9	flavor	flavor	NN
43323	187	10	as	as	RB
43323	187	11	well	well	RB
43323	187	12	as	as	IN
43323	187	13	the	the	DT
43323	187	14	quality	quality	NN
43323	187	15	of	of	IN
43323	187	16	the	the	DT
43323	187	17	milk	milk	NN
43323	187	18	depends	depend	VBZ
43323	187	19	very	very	RB
43323	187	20	materially	materially	RB
43323	187	21	upon	upon	IN
43323	187	22	the	the	DT
43323	187	23	food	food	NN
43323	187	24	of	of	IN
43323	187	25	the	the	DT
43323	187	26	cow	cow	NN
43323	187	27	.	.	.
43323	188	1	Coarse	coarse	JJ
43323	188	2	swamp	swamp	NN
43323	188	3	-	-	HYPH
43323	188	4	grasses	grass	NNS
43323	188	5	and	and	CC
43323	188	6	weeds	weed	NNS
43323	188	7	do	do	VBP
43323	188	8	not	not	RB
43323	188	9	produce	produce	VB
43323	188	10	as	as	RB
43323	188	11	rich	rich	JJ
43323	188	12	or	or	CC
43323	188	13	sweet	sweet	JJ
43323	188	14	milk	milk	NN
43323	188	15	as	as	IN
43323	188	16	clover	clover	RB
43323	188	17	,	,	,
43323	188	18	timothy	timothy	NNP
43323	188	19	and	and	CC
43323	188	20	red	red	JJ
43323	188	21	-	-	HYPH
43323	188	22	top	top	NN
43323	188	23	,	,	,
43323	188	24	grown	grow	VBN
43323	188	25	on	on	IN
43323	188	26	dry	dry	JJ
43323	188	27	upland	upland	JJ
43323	188	28	soil	soil	NN
43323	188	29	;	;	:
43323	188	30	while	while	IN
43323	188	31	swamp	swamp	NN
43323	188	32	-	-	HYPH
43323	188	33	water	water	NN
43323	188	34	gives	give	VBZ
43323	188	35	a	a	DT
43323	188	36	ranker	ranker	JJR
43323	188	37	flavor	flavor	NN
43323	188	38	than	than	IN
43323	188	39	the	the	DT
43323	188	40	sweet	sweet	JJ
43323	188	41	spring	spring	NN
43323	188	42	and	and	CC
43323	188	43	brook	brook	NN
43323	188	44	-	-	HYPH
43323	188	45	water	water	NN
43323	188	46	of	of	IN
43323	188	47	hilly	hilly	JJ
43323	188	48	regions	region	NNS
43323	188	49	.	.	.
43323	189	1	Leeks	leek	NNS
43323	189	2	are	be	VBP
43323	189	3	not	not	RB
43323	189	4	the	the	DT
43323	189	5	only	only	JJ
43323	189	6	weeds	weed	NNS
43323	189	7	which	which	WDT
43323	189	8	taint	taint	VBP
43323	189	9	the	the	DT
43323	189	10	milk	milk	NN
43323	189	11	before	before	IN
43323	189	12	it	-PRON-	PRP
43323	189	13	is	be	VBZ
43323	189	14	taken	take	VBN
43323	189	15	from	from	IN
43323	189	16	the	the	DT
43323	189	17	cow	cow	NN
43323	189	18	.	.	.
43323	190	1	All	all	DT
43323	190	2	rank	rank	NN
43323	190	3	vegetable	vegetable	NN
43323	190	4	growths	growth	NNS
43323	190	5	lend	lend	VBP
43323	190	6	a	a	DT
43323	190	7	similar	similar	JJ
43323	190	8	influence	influence	NN
43323	190	9	to	to	TO
43323	190	10	injure	injure	VB
43323	190	11	flavor	flavor	NN
43323	190	12	.	.	.
43323	191	1	Indeed	indeed	RB
43323	191	2	,	,	,
43323	191	3	that	that	IN
43323	191	4	which	which	WDT
43323	191	5	the	the	DT
43323	191	6	cow	cow	NN
43323	191	7	eats	eat	VBZ
43323	191	8	is	be	VBZ
43323	191	9	what	what	WP
43323	191	10	she	-PRON-	PRP
43323	191	11	makes	make	VBZ
43323	191	12	the	the	DT
43323	191	13	milk	milk	NN
43323	191	14	of	of	IN
43323	191	15	,	,	,
43323	191	16	and	and	CC
43323	191	17	if	if	IN
43323	191	18	these	these	DT
43323	191	19	offensive	offensive	JJ
43323	191	20	things	thing	NNS
43323	191	21	are	be	VBP
43323	191	22	taken	take	VBN
43323	191	23	into	into	IN
43323	191	24	her	-PRON-	PRP$
43323	191	25	system	system	NN
43323	191	26	,	,	,
43323	191	27	she	-PRON-	PRP
43323	191	28	can	can	MD
43323	191	29	not	not	RB
43323	191	30	be	be	VB
43323	191	31	expected	expect	VBN
43323	191	32	to	to	TO
43323	191	33	turn	turn	VB
43323	191	34	out	out	RP
43323	191	35	milk	milk	NN
43323	191	36	that	that	WDT
43323	191	37	will	will	MD
43323	191	38	not	not	RB
43323	191	39	partake	partake	VB
43323	191	40	of	of	IN
43323	191	41	their	-PRON-	PRP$
43323	191	42	qualities	quality	NNS
43323	191	43	,	,	,
43323	191	44	any	any	DT
43323	191	45	more	more	JJR
43323	191	46	than	than	IN
43323	191	47	a	a	DT
43323	191	48	man	man	NN
43323	191	49	can	can	MD
43323	191	50	be	be	VB
43323	191	51	expected	expect	VBN
43323	191	52	to	to	TO
43323	191	53	make	make	VB
43323	191	54	sweet	sweet	JJ
43323	191	55	cider	cider	NN
43323	191	56	of	of	IN
43323	191	57	sour	sour	JJ
43323	191	58	apples	apple	NNS
43323	191	59	by	by	IN
43323	191	60	running	run	VBG
43323	191	61	them	-PRON-	PRP
43323	191	62	through	through	IN
43323	191	63	the	the	DT
43323	191	64	mill	mill	NN
43323	191	65	and	and	CC
43323	191	66	press	press	NN
43323	191	67	.	.	.
43323	192	1	Even	even	RB
43323	192	2	the	the	DT
43323	192	3	atmosphere	atmosphere	NN
43323	192	4	which	which	WDT
43323	192	5	the	the	DT
43323	192	6	cows	cow	NNS
43323	192	7	breathe	breathe	VBP
43323	192	8	affects	affect	VBZ
43323	192	9	the	the	DT
43323	192	10	flavor	flavor	NN
43323	192	11	of	of	IN
43323	192	12	the	the	DT
43323	192	13	milk	milk	NN
43323	192	14	.	.	.
43323	193	1	Carrion	carrion	NN
43323	193	2	in	in	IN
43323	193	3	the	the	DT
43323	193	4	lot	lot	NN
43323	193	5	where	where	WRB
43323	193	6	the	the	DT
43323	193	7	cows	cow	NNS
43323	193	8	feed	feed	NN
43323	193	9	has	have	VBZ
43323	193	10	been	be	VBN
43323	193	11	known	know	VBN
43323	193	12	to	to	TO
43323	193	13	impart	impart	VB
43323	193	14	its	-PRON-	PRP$
43323	193	15	odor	odor	NN
43323	193	16	to	to	IN
43323	193	17	the	the	DT
43323	193	18	milk	milk	NN
43323	193	19	of	of	IN
43323	193	20	the	the	DT
43323	193	21	dairy	dairy	NN
43323	193	22	.	.	.
43323	194	1	Dirty	dirty	JJ
43323	194	2	stables	stable	NNS
43323	194	3	and	and	CC
43323	194	4	barnyards	barnyard	NNS
43323	194	5	,	,	,
43323	194	6	the	the	DT
43323	194	7	odor	odor	NN
43323	194	8	of	of	IN
43323	194	9	which	which	WDT
43323	194	10	is	be	VBZ
43323	194	11	breathed	breathe	VBN
43323	194	12	by	by	IN
43323	194	13	the	the	DT
43323	194	14	cows	cow	NNS
43323	194	15	,	,	,
43323	194	16	makes	make	VBZ
43323	194	17	the	the	DT
43323	194	18	milk	milk	NN
43323	194	19	"	"	``
43323	194	20	taste	taste	NN
43323	194	21	of	of	IN
43323	194	22	the	the	DT
43323	194	23	barnyard	barnyard	NN
43323	194	24	,	,	,
43323	194	25	"	"	''
43323	194	26	as	as	IN
43323	194	27	the	the	DT
43323	194	28	common	common	JJ
43323	194	29	expression	expression	NN
43323	194	30	goes	go	VBZ
43323	194	31	.	.	.
43323	195	1	It	-PRON-	PRP
43323	195	2	becomes	become	VBZ
43323	195	3	of	of	IN
43323	195	4	the	the	DT
43323	195	5	greatest	great	JJS
43323	195	6	importance	importance	NN
43323	195	7	,	,	,
43323	195	8	therefore	therefore	RB
43323	195	9	,	,	,
43323	195	10	that	that	IN
43323	195	11	cows	cow	NNS
43323	195	12	should	should	MD
43323	195	13	have	have	VB
43323	195	14	clean	clean	JJ
43323	195	15	,	,	,
43323	195	16	sweet	sweet	JJ
43323	195	17	pastures	pasture	NNS
43323	195	18	to	to	TO
43323	195	19	feed	feed	VB
43323	195	20	in	in	RP
43323	195	21	,	,	,
43323	195	22	and	and	CC
43323	195	23	clear	clear	JJ
43323	195	24	spring	spring	NN
43323	195	25	or	or	CC
43323	195	26	brook	brook	NN
43323	195	27	-	-	HYPH
43323	195	28	water	water	NN
43323	195	29	to	to	TO
43323	195	30	drink	drink	VB
43323	195	31	;	;	:
43323	195	32	also	also	RB
43323	195	33	,	,	,
43323	195	34	that	that	IN
43323	195	35	they	-PRON-	PRP
43323	195	36	should	should	MD
43323	195	37	have	have	VB
43323	195	38	clean	clean	JJ
43323	195	39	,	,	,
43323	195	40	well	well	RB
43323	195	41	-	-	HYPH
43323	195	42	ventilated	ventilate	VBN
43323	195	43	stables	stable	NNS
43323	195	44	to	to	TO
43323	195	45	stand	stand	VB
43323	195	46	in	in	RP
43323	195	47	,	,	,
43323	195	48	and	and	CC
43323	195	49	be	be	VB
43323	195	50	milked	milk	VBN
43323	195	51	in	in	IN
43323	195	52	clean	clean	JJ
43323	195	53	yards	yard	NNS
43323	195	54	or	or	CC
43323	195	55	stables	stable	NNS
43323	195	56	,	,	,
43323	195	57	as	as	RB
43323	195	58	free	free	JJ
43323	195	59	from	from	IN
43323	195	60	all	all	DT
43323	195	61	taints	taint	NNS
43323	195	62	and	and	CC
43323	195	63	bad	bad	JJ
43323	195	64	odors	odor	NNS
43323	195	65	as	as	IN
43323	195	66	possible	possible	JJ
43323	195	67	.	.	.
43323	196	1	The	the	DT
43323	196	2	cows	cow	NNS
43323	196	3	should	should	MD
43323	196	4	not	not	RB
43323	196	5	be	be	VB
43323	196	6	heated	heat	VBN
43323	196	7	by	by	IN
43323	196	8	hurried	hurried	JJ
43323	196	9	driving	drive	VBG
43323	196	10	with	with	IN
43323	196	11	a	a	DT
43323	196	12	dog	dog	NN
43323	196	13	,	,	,
43323	196	14	or	or	CC
43323	196	15	by	by	IN
43323	196	16	a	a	DT
43323	196	17	man	man	NN
43323	196	18	or	or	CC
43323	196	19	boy	boy	NN
43323	196	20	on	on	IN
43323	196	21	horseback	horseback	NN
43323	196	22	,	,	,
43323	196	23	as	as	IN
43323	196	24	this	this	DT
43323	196	25	fevers	fever	NNS
43323	196	26	the	the	DT
43323	196	27	milk	milk	NN
43323	196	28	,	,	,
43323	196	29	giving	give	VBG
43323	196	30	it	-PRON-	PRP
43323	196	31	an	an	DT
43323	196	32	unwholesome	unwholesome	JJ
43323	196	33	quality	quality	NN
43323	196	34	,	,	,
43323	196	35	leading	lead	VBG
43323	196	36	to	to	IN
43323	196	37	rapid	rapid	JJ
43323	196	38	decay	decay	NN
43323	196	39	as	as	RB
43323	196	40	well	well	RB
43323	196	41	as	as	IN
43323	196	42	producing	produce	VBG
43323	196	43	bad	bad	JJ
43323	196	44	flavor	flavor	NN
43323	196	45	.	.	.
43323	197	1	And	and	CC
43323	197	2	,	,	,
43323	197	3	if	if	IN
43323	197	4	quantity	quantity	NN
43323	197	5	as	as	RB
43323	197	6	well	well	RB
43323	197	7	as	as	IN
43323	197	8	quality	quality	NN
43323	197	9	is	be	VBZ
43323	197	10	to	to	TO
43323	197	11	be	be	VB
43323	197	12	attained	attain	VBN
43323	197	13	,	,	,
43323	197	14	pastures	pasture	NNS
43323	197	15	must	must	MD
43323	197	16	contain	contain	VB
43323	197	17	plenty	plenty	NN
43323	197	18	of	of	IN
43323	197	19	feed	feed	NN
43323	197	20	,	,	,
43323	197	21	so	so	IN
43323	197	22	that	that	IN
43323	197	23	the	the	DT
43323	197	24	cow	cow	NN
43323	197	25	can	can	MD
43323	197	26	soon	soon	RB
43323	197	27	fill	fill	VB
43323	197	28	her	-PRON-	PRP$
43323	197	29	stomach	stomach	NN
43323	197	30	and	and	CC
43323	197	31	then	then	RB
43323	197	32	lie	lie	VB
43323	197	33	down	down	RP
43323	197	34	or	or	CC
43323	197	35	stand	stand	VB
43323	197	36	in	in	IN
43323	197	37	the	the	DT
43323	197	38	shade	shade	NN
43323	197	39	and	and	CC
43323	197	40	ruminate	ruminate	NN
43323	197	41	at	at	IN
43323	197	42	ease	ease	NN
43323	197	43	,	,	,
43323	197	44	instead	instead	RB
43323	197	45	of	of	IN
43323	197	46	working	work	VBG
43323	197	47	constantly	constantly	RB
43323	197	48	from	from	IN
43323	197	49	morning	morning	NN
43323	197	50	to	to	IN
43323	197	51	night	night	NN
43323	197	52	to	to	TO
43323	197	53	gather	gather	VB
43323	197	54	food	food	NN
43323	197	55	enough	enough	RB
43323	197	56	to	to	TO
43323	197	57	satisfy	satisfy	VB
43323	197	58	her	-PRON-	PRP
43323	197	59	.	.	.
43323	198	1	She	-PRON-	PRP
43323	198	2	must	must	MD
43323	198	3	have	have	VB
43323	198	4	water	water	NN
43323	198	5	handy	handy	JJ
43323	198	6	,	,	,
43323	198	7	instead	instead	RB
43323	198	8	of	of	IN
43323	198	9	away	away	RB
43323	198	10	back	back	RB
43323	198	11	in	in	IN
43323	198	12	some	some	DT
43323	198	13	retired	retired	JJ
43323	198	14	corner	corner	NN
43323	198	15	of	of	IN
43323	198	16	a	a	DT
43323	198	17	large	large	JJ
43323	198	18	pasture	pasture	NN
43323	198	19	,	,	,
43323	198	20	as	as	IN
43323	198	21	she	-PRON-	PRP
43323	198	22	naturally	naturally	RB
43323	198	23	wants	want	VBZ
43323	198	24	to	to	TO
43323	198	25	drink	drink	VB
43323	198	26	a	a	DT
43323	198	27	few	few	JJ
43323	198	28	swallows	swallow	NNS
43323	198	29	quite	quite	RB
43323	198	30	often	often	RB
43323	198	31	,	,	,
43323	198	32	in	in	IN
43323	198	33	warm	warm	JJ
43323	198	34	weather	weather	NN
43323	198	35	,	,	,
43323	198	36	but	but	CC
43323	198	37	will	will	MD
43323	198	38	go	go	VB
43323	198	39	until	until	IN
43323	198	40	she	-PRON-	PRP
43323	198	41	gets	get	VBZ
43323	198	42	excessively	excessively	RB
43323	198	43	dry	dry	JJ
43323	198	44	and	and	CC
43323	198	45	feverish	feverish	JJ
43323	198	46	before	before	IN
43323	198	47	she	-PRON-	PRP
43323	198	48	will	will	MD
43323	198	49	travel	travel	VB
43323	198	50	a	a	DT
43323	198	51	long	long	JJ
43323	198	52	distance	distance	NN
43323	198	53	to	to	TO
43323	198	54	get	get	VB
43323	198	55	water	water	NN
43323	198	56	.	.	.
43323	199	1	When	when	WRB
43323	199	2	thus	thus	RB
43323	199	3	very	very	RB
43323	199	4	dry	dry	JJ
43323	199	5	,	,	,
43323	199	6	she	-PRON-	PRP
43323	199	7	drinks	drink	VBZ
43323	199	8	an	an	DT
43323	199	9	inordinate	inordinate	JJ
43323	199	10	quantity	quantity	NN
43323	199	11	,	,	,
43323	199	12	which	which	WDT
43323	199	13	makes	make	VBZ
43323	199	14	her	-PRON-	PRP
43323	199	15	feel	feel	VB
43323	199	16	heavy	heavy	JJ
43323	199	17	and	and	CC
43323	199	18	uncomfortable	uncomfortable	JJ
43323	199	19	--	--	:
43323	199	20	and	and	CC
43323	199	21	whatever	whatever	WDT
43323	199	22	annoys	annoy	VBZ
43323	199	23	a	a	DT
43323	199	24	cow	cow	NN
43323	199	25	lessens	lessen	VBZ
43323	199	26	the	the	DT
43323	199	27	flow	flow	NN
43323	199	28	and	and	CC
43323	199	29	reduces	reduce	VBZ
43323	199	30	the	the	DT
43323	199	31	quality	quality	NN
43323	199	32	of	of	IN
43323	199	33	the	the	DT
43323	199	34	milk	milk	NN
43323	199	35	.	.	.
43323	200	1	A	a	DT
43323	200	2	little	little	JJ
43323	200	3	reflection	reflection	NN
43323	200	4	must	must	MD
43323	200	5	make	make	VB
43323	200	6	these	these	DT
43323	200	7	things	thing	NNS
43323	200	8	apparent	apparent	JJ
43323	200	9	to	to	IN
43323	200	10	every	every	DT
43323	200	11	reasoning	reasoning	NN
43323	200	12	mind	mind	NN
43323	200	13	.	.	.
43323	201	1	Cows	cow	NNS
43323	201	2	must	must	MD
43323	201	3	have	have	VB
43323	201	4	plenty	plenty	NN
43323	201	5	of	of	IN
43323	201	6	clean	clean	JJ
43323	201	7	,	,	,
43323	201	8	wholesome	wholesome	JJ
43323	201	9	food	food	NN
43323	201	10	and	and	CC
43323	201	11	pure	pure	JJ
43323	201	12	water	water	NN
43323	201	13	,	,	,
43323	201	14	and	and	CC
43323	201	15	must	must	MD
43323	201	16	be	be	VB
43323	201	17	every	every	DT
43323	201	18	way	way	NN
43323	201	19	made	make	VBN
43323	201	20	comfortable	comfortable	JJ
43323	201	21	and	and	CC
43323	201	22	contented	contented	JJ
43323	201	23	,	,	,
43323	201	24	if	if	IN
43323	201	25	the	the	DT
43323	201	26	largest	large	JJS
43323	201	27	flow	flow	NN
43323	201	28	and	and	CC
43323	201	29	best	good	JJS
43323	201	30	quality	quality	NN
43323	201	31	of	of	IN
43323	201	32	milk	milk	NN
43323	201	33	is	be	VBZ
43323	201	34	expected	expect	VBN
43323	201	35	.	.	.
43323	202	1	The	the	DT
43323	202	2	cow	cow	NN
43323	202	3	is	be	VBZ
43323	202	4	sure	sure	JJ
43323	202	5	to	to	TO
43323	202	6	show	show	VB
43323	202	7	,	,	,
43323	202	8	not	not	RB
43323	202	9	only	only	RB
43323	202	10	her	-PRON-	PRP$
43323	202	11	own	own	JJ
43323	202	12	naturally	naturally	RB
43323	202	13	good	good	JJ
43323	202	14	or	or	CC
43323	202	15	bad	bad	JJ
43323	202	16	qualities	quality	NNS
43323	202	17	,	,	,
43323	202	18	but	but	CC
43323	202	19	her	-PRON-	PRP
43323	202	20	keep	keep	VB
43323	202	21	and	and	CC
43323	202	22	care	care	VBP
43323	202	23	,	,	,
43323	202	24	in	in	IN
43323	202	25	the	the	DT
43323	202	26	milk	milk	NN
43323	202	27	pail	pail	NN
43323	202	28	.	.	.
43323	203	1	There	there	EX
43323	203	2	is	be	VBZ
43323	203	3	no	no	DT
43323	203	4	cheating	cheat	VBG
43323	203	5	her	-PRON-	PRP
43323	203	6	.	.	.
43323	204	1	She	-PRON-	PRP
43323	204	2	will	will	MD
43323	204	3	make	make	VB
43323	204	4	a	a	DT
43323	204	5	corresponding	corresponding	JJ
43323	204	6	discount	discount	NN
43323	204	7	or	or	CC
43323	204	8	dividend	dividend	NN
43323	204	9	on	on	IN
43323	204	10	every	every	DT
43323	204	11	iota	iota	NN
43323	204	12	of	of	IN
43323	204	13	ill	ill	JJ
43323	204	14	or	or	CC
43323	204	15	good	good	JJ
43323	204	16	treatment	treatment	NN
43323	204	17	she	-PRON-	PRP
43323	204	18	receives	receive	VBZ
43323	204	19	.	.	.
43323	205	1	In	in	IN
43323	205	2	this	this	DT
43323	205	3	,	,	,
43323	205	4	she	-PRON-	PRP
43323	205	5	is	be	VBZ
43323	205	6	an	an	DT
43323	205	7	exact	exact	JJ
43323	205	8	accountant	accountant	NN
43323	205	9	,	,	,
43323	205	10	and	and	CC
43323	205	11	she	-PRON-	PRP
43323	205	12	will	will	MD
43323	205	13	insist	insist	VB
43323	205	14	upon	upon	IN
43323	205	15	keeping	keep	VBG
43323	205	16	the	the	DT
43323	205	17	account	account	NN
43323	205	18	square	square	NN
43323	205	19	.	.	.
43323	206	1	Milk	milk	NN
43323	206	2	requires	require	VBZ
43323	206	3	not	not	RB
43323	206	4	only	only	RB
43323	206	5	favorable	favorable	JJ
43323	206	6	conditions	condition	NNS
43323	206	7	for	for	IN
43323	206	8	its	-PRON-	PRP$
43323	206	9	production	production	NN
43323	206	10	,	,	,
43323	206	11	as	as	IN
43323	206	12	above	above	RB
43323	206	13	indicated	indicate	VBN
43323	206	14	,	,	,
43323	206	15	but	but	CC
43323	206	16	needs	need	VBZ
43323	206	17	great	great	JJ
43323	206	18	care	care	NN
43323	206	19	and	and	CC
43323	206	20	cleanliness	cleanliness	NN
43323	206	21	after	after	IN
43323	206	22	it	-PRON-	PRP
43323	206	23	is	be	VBZ
43323	206	24	drawn	draw	VBN
43323	206	25	from	from	IN
43323	206	26	the	the	DT
43323	206	27	cows	cow	NNS
43323	206	28	.	.	.
43323	207	1	A	a	DT
43323	207	2	foul	foul	JJ
43323	207	3	yard	yard	NN
43323	207	4	or	or	CC
43323	207	5	stable	stable	JJ
43323	207	6	will	will	MD
43323	207	7	impart	impart	VB
43323	207	8	its	-PRON-	PRP$
43323	207	9	odors	odor	NNS
43323	207	10	to	to	IN
43323	207	11	the	the	DT
43323	207	12	milk	milk	NN
43323	207	13	.	.	.
43323	208	1	Uncleanliness	Uncleanliness	NNP
43323	208	2	in	in	IN
43323	208	3	milking	milk	VBG
43323	208	4	not	not	RB
43323	208	5	only	only	RB
43323	208	6	gets	get	VBZ
43323	208	7	filth	filth	NN
43323	208	8	into	into	IN
43323	208	9	the	the	DT
43323	208	10	milk	milk	NN
43323	208	11	,	,	,
43323	208	12	but	but	CC
43323	208	13	taints	taint	VBZ
43323	208	14	and	and	CC
43323	208	15	injures	injure	VBZ
43323	208	16	its	-PRON-	PRP$
43323	208	17	flavor	flavor	NN
43323	208	18	.	.	.
43323	209	1	Some	some	DT
43323	209	2	,	,	,
43323	209	3	for	for	IN
43323	209	4	this	this	DT
43323	209	5	reason	reason	NN
43323	209	6	,	,	,
43323	209	7	recommend	recommend	VB
43323	209	8	washing	wash	VBG
43323	209	9	the	the	DT
43323	209	10	cow	cow	NN
43323	209	11	's	's	POS
43323	209	12	bag	bag	NN
43323	209	13	before	before	IN
43323	209	14	milking	milk	VBG
43323	209	15	.	.	.
43323	210	1	But	but	CC
43323	210	2	if	if	IN
43323	210	3	this	this	DT
43323	210	4	washing	washing	NN
43323	210	5	is	be	VBZ
43323	210	6	done	do	VBN
43323	210	7	with	with	IN
43323	210	8	cold	cold	JJ
43323	210	9	water	water	NN
43323	210	10	by	by	IN
43323	210	11	the	the	DT
43323	210	12	milker	milker	NN
43323	210	13	,	,	,
43323	210	14	it	-PRON-	PRP
43323	210	15	is	be	VBZ
43323	210	16	quite	quite	RB
43323	210	17	likely	likely	JJ
43323	210	18	to	to	TO
43323	210	19	consume	consume	VB
43323	210	20	time	time	NN
43323	210	21	,	,	,
43323	210	22	cool	cool	VB
43323	210	23	the	the	DT
43323	210	24	bag	bag	NN
43323	210	25	and	and	CC
43323	210	26	cause	cause	VB
43323	210	27	the	the	DT
43323	210	28	cow	cow	NN
43323	210	29	to	to	TO
43323	210	30	hold	hold	VB
43323	210	31	up	up	RP
43323	210	32	a	a	DT
43323	210	33	portion	portion	NN
43323	210	34	of	of	IN
43323	210	35	the	the	DT
43323	210	36	mess	mess	NN
43323	210	37	.	.	.
43323	211	1	Experience	experience	NN
43323	211	2	shows	show	VBZ
43323	211	3	that	that	IN
43323	211	4	the	the	DT
43323	211	5	quicker	quick	JJR
43323	211	6	the	the	DT
43323	211	7	milk	milk	NN
43323	211	8	can	can	MD
43323	211	9	be	be	VB
43323	211	10	drawn	draw	VBN
43323	211	11	,	,	,
43323	211	12	after	after	IN
43323	211	13	the	the	DT
43323	211	14	operation	operation	NN
43323	211	15	is	be	VBZ
43323	211	16	commenced	commence	VBN
43323	211	17	,	,	,
43323	211	18	the	the	DT
43323	211	19	better	well	JJR
43323	211	20	the	the	DT
43323	211	21	yield	yield	NN
43323	211	22	.	.	.
43323	212	1	If	if	IN
43323	212	2	washing	washing	NN
43323	212	3	is	be	VBZ
43323	212	4	done	do	VBN
43323	212	5	,	,	,
43323	212	6	it	-PRON-	PRP
43323	212	7	should	should	MD
43323	212	8	be	be	VB
43323	212	9	with	with	IN
43323	212	10	warm	warm	JJ
43323	212	11	or	or	CC
43323	212	12	tepid	tepid	JJ
43323	212	13	water	water	NN
43323	212	14	,	,	,
43323	212	15	and	and	CC
43323	212	16	be	be	VB
43323	212	17	the	the	DT
43323	212	18	work	work	NN
43323	212	19	of	of	IN
43323	212	20	one	one	CD
43323	212	21	person	person	NN
43323	212	22	,	,	,
43323	212	23	who	who	WP
43323	212	24	should	should	MD
43323	212	25	go	go	VB
43323	212	26	through	through	IN
43323	212	27	the	the	DT
43323	212	28	whole	whole	JJ
43323	212	29	dairy	dairy	NN
43323	212	30	in	in	IN
43323	212	31	advance	advance	NN
43323	212	32	of	of	IN
43323	212	33	the	the	DT
43323	212	34	milkers	milker	NNS
43323	212	35	.	.	.
43323	213	1	But	but	CC
43323	213	2	,	,	,
43323	213	3	in	in	IN
43323	213	4	our	-PRON-	PRP$
43323	213	5	opinion	opinion	NN
43323	213	6	,	,	,
43323	213	7	where	where	WRB
43323	213	8	the	the	DT
43323	213	9	stable	stable	JJ
43323	213	10	or	or	CC
43323	213	11	yard	yard	NN
43323	213	12	is	be	VBZ
43323	213	13	kept	keep	VBN
43323	213	14	clean	clean	JJ
43323	213	15	,	,	,
43323	213	16	a	a	DT
43323	213	17	careful	careful	JJ
43323	213	18	brushing	brushing	NN
43323	213	19	of	of	IN
43323	213	20	the	the	DT
43323	213	21	bag	bag	NN
43323	213	22	with	with	IN
43323	213	23	the	the	DT
43323	213	24	hands	hand	NNS
43323	213	25	before	before	IN
43323	213	26	beginning	begin	VBG
43323	213	27	,	,	,
43323	213	28	and	and	CC
43323	213	29	care	care	VB
43323	213	30	in	in	IN
43323	213	31	holding	hold	VBG
43323	213	32	the	the	DT
43323	213	33	pail	pail	NN
43323	213	34	a	a	DT
43323	213	35	little	little	JJ
43323	213	36	toward	toward	IN
43323	213	37	you	-PRON-	PRP
43323	213	38	from	from	IN
43323	213	39	under	under	IN
43323	213	40	the	the	DT
43323	213	41	teats	teat	NNS
43323	213	42	,	,	,
43323	213	43	will	will	MD
43323	213	44	obviate	obviate	VB
43323	213	45	all	all	PDT
43323	213	46	the	the	DT
43323	213	47	evils	evil	NNS
43323	213	48	of	of	IN
43323	213	49	uncleanliness	uncleanliness	NN
43323	213	50	from	from	IN
43323	213	51	milking	milk	VBG
43323	213	52	;	;	:
43323	213	53	and	and	CC
43323	213	54	,	,	,
43323	213	55	certain	certain	JJ
43323	213	56	it	-PRON-	PRP
43323	213	57	is	be	VBZ
43323	213	58	,	,	,
43323	213	59	where	where	WRB
43323	213	60	all	all	PDT
43323	213	61	the	the	DT
43323	213	62	surroundings	surrounding	NNS
43323	213	63	are	be	VBP
43323	213	64	dirty	dirty	JJ
43323	213	65	,	,	,
43323	213	66	no	no	DT
43323	213	67	amount	amount	NN
43323	213	68	of	of	IN
43323	213	69	washing	wash	VBG
43323	213	70	the	the	DT
43323	213	71	cow	cow	NN
43323	213	72	's	's	POS
43323	213	73	bag	bag	NN
43323	213	74	will	will	MD
43323	213	75	get	get	VB
43323	213	76	rid	rid	VBN
43323	213	77	of	of	IN
43323	213	78	the	the	DT
43323	213	79	bad	bad	JJ
43323	213	80	effects	effect	NNS
43323	213	81	of	of	IN
43323	213	82	the	the	DT
43323	213	83	odors	odor	NNS
43323	213	84	arising	arise	VBG
43323	213	85	from	from	IN
43323	213	86	the	the	DT
43323	213	87	filth	filth	NN
43323	213	88	.	.	.
43323	214	1	Clean	clean	JJ
43323	214	2	quarters	quarter	NNS
43323	214	3	for	for	IN
43323	214	4	milking	milking	NN
43323	214	5	are	be	VBP
43323	214	6	indispensable	indispensable	JJ
43323	214	7	to	to	IN
43323	214	8	the	the	DT
43323	214	9	furnishing	furnishing	NN
43323	214	10	of	of	IN
43323	214	11	sweet	sweet	JJ
43323	214	12	,	,	,
43323	214	13	nice	nice	JJ
43323	214	14	-	-	HYPH
43323	214	15	flavored	flavor	VBN
43323	214	16	milk	milk	NN
43323	214	17	.	.	.
43323	215	1	Cleanliness	cleanliness	NN
43323	215	2	in	in	IN
43323	215	3	all	all	PDT
43323	215	4	the	the	DT
43323	215	5	pails	pail	NNS
43323	215	6	,	,	,
43323	215	7	cans	can	NNS
43323	215	8	,	,	,
43323	215	9	strainers	strainer	NNS
43323	215	10	,	,	,
43323	215	11	and	and	CC
43323	215	12	whatever	whatever	WDT
43323	215	13	comes	come	VBZ
43323	215	14	in	in	IN
43323	215	15	contact	contact	NN
43323	215	16	with	with	IN
43323	215	17	the	the	DT
43323	215	18	milk	milk	NN
43323	215	19	,	,	,
43323	215	20	is	be	VBZ
43323	215	21	equally	equally	RB
43323	215	22	necessary	necessary	JJ
43323	215	23	.	.	.
43323	216	1	Thorough	thorough	JJ
43323	216	2	washing	washing	NN
43323	216	3	,	,	,
43323	216	4	not	not	RB
43323	216	5	omitting	omit	VBG
43323	216	6	the	the	DT
43323	216	7	use	use	NN
43323	216	8	of	of	IN
43323	216	9	soap	soap	NN
43323	216	10	,	,	,
43323	216	11	scalding	scalding	NN
43323	216	12	and	and	CC
43323	216	13	airing	airing	NN
43323	216	14	,	,	,
43323	216	15	are	be	VBP
43323	216	16	the	the	DT
43323	216	17	only	only	JJ
43323	216	18	things	thing	NNS
43323	216	19	that	that	WDT
43323	216	20	will	will	MD
43323	216	21	keep	keep	VB
43323	216	22	them	-PRON-	PRP
43323	216	23	sweet	sweet	JJ
43323	216	24	and	and	CC
43323	216	25	free	free	JJ
43323	216	26	from	from	IN
43323	216	27	taint	taint	NNP
43323	216	28	.	.	.
43323	217	1	All	all	DT
43323	217	2	implements	implement	NNS
43323	217	3	and	and	CC
43323	217	4	utensils	utensil	NNS
43323	217	5	should	should	MD
43323	217	6	be	be	VB
43323	217	7	as	as	RB
43323	217	8	free	free	JJ
43323	217	9	from	from	IN
43323	217	10	sharp	sharp	JJ
43323	217	11	corners	corner	NNS
43323	217	12	as	as	IN
43323	217	13	possible	possible	JJ
43323	217	14	,	,	,
43323	217	15	as	as	IN
43323	217	16	these	these	DT
43323	217	17	are	be	VBP
43323	217	18	difficult	difficult	JJ
43323	217	19	to	to	TO
43323	217	20	clean	clean	VB
43323	217	21	,	,	,
43323	217	22	and	and	CC
43323	217	23	taints	taint	NNS
43323	217	24	are	be	VBP
43323	217	25	apt	apt	JJ
43323	217	26	to	to	TO
43323	217	27	be	be	VB
43323	217	28	left	leave	VBN
43323	217	29	in	in	IN
43323	217	30	them	-PRON-	PRP
43323	217	31	to	to	TO
43323	217	32	come	come	VB
43323	217	33	in	in	IN
43323	217	34	contact	contact	NN
43323	217	35	with	with	IN
43323	217	36	the	the	DT
43323	217	37	new	new	JJ
43323	217	38	milk	milk	NN
43323	217	39	and	and	CC
43323	217	40	infect	infect	VB
43323	217	41	it	-PRON-	PRP
43323	217	42	,	,	,
43323	217	43	as	as	IN
43323	217	44	a	a	DT
43323	217	45	small	small	JJ
43323	217	46	quantity	quantity	NN
43323	217	47	of	of	IN
43323	217	48	yeast	yeast	NN
43323	217	49	leavens	leaven	VBZ
43323	217	50	a	a	DT
43323	217	51	batch	batch	NN
43323	217	52	of	of	IN
43323	217	53	bread	bread	NN
43323	217	54	.	.	.
43323	218	1	The	the	DT
43323	218	2	milk	milk	NN
43323	218	3	will	will	MD
43323	218	4	,	,	,
43323	218	5	therefore	therefore	RB
43323	218	6	,	,	,
43323	218	7	soon	soon	RB
43323	218	8	begin	begin	VBP
43323	218	9	to	to	TO
43323	218	10	ferment	ferment	NN
43323	218	11	,	,	,
43323	218	12	producing	produce	VBG
43323	218	13	one	one	CD
43323	218	14	of	of	IN
43323	218	15	the	the	DT
43323	218	16	worst	bad	JJS
43323	218	17	conditions	condition	NNS
43323	218	18	which	which	WDT
43323	218	19	the	the	DT
43323	218	20	cheese	cheese	NN
43323	218	21	-	-	HYPH
43323	218	22	maker	maker	NN
43323	218	23	has	have	VBZ
43323	218	24	to	to	TO
43323	218	25	contend	contend	VB
43323	218	26	with	with	IN
43323	218	27	,	,	,
43323	218	28	and	and	CC
43323	218	29	rendering	render	VBG
43323	218	30	it	-PRON-	PRP
43323	218	31	impossible	impossible	JJ
43323	218	32	for	for	IN
43323	218	33	him	-PRON-	PRP
43323	218	34	to	to	TO
43323	218	35	make	make	VB
43323	218	36	firm	firm	JJ
43323	218	37	,	,	,
43323	218	38	clean	clean	JJ
43323	218	39	-	-	HYPH
43323	218	40	flavored	flavor	VBN
43323	218	41	cheese	cheese	NN
43323	218	42	of	of	IN
43323	218	43	the	the	DT
43323	218	44	milk	milk	NN
43323	218	45	.	.	.
43323	219	1	In	in	IN
43323	219	2	no	no	DT
43323	219	3	case	case	NN
43323	219	4	should	should	MD
43323	219	5	wooden	wooden	JJ
43323	219	6	vessels	vessel	NNS
43323	219	7	be	be	VB
43323	219	8	used	use	VBN
43323	219	9	for	for	IN
43323	219	10	milk	milk	NN
43323	219	11	.	.	.
43323	220	1	The	the	DT
43323	220	2	wood	wood	NN
43323	220	3	will	will	MD
43323	220	4	absorb	absorb	VB
43323	220	5	the	the	DT
43323	220	6	milk	milk	NN
43323	220	7	,	,	,
43323	220	8	and	and	CC
43323	220	9	no	no	DT
43323	220	10	amount	amount	NN
43323	220	11	of	of	IN
43323	220	12	washing	washing	NN
43323	220	13	and	and	CC
43323	220	14	scalding	scalding	NN
43323	220	15	will	will	MD
43323	220	16	get	get	VB
43323	220	17	it	-PRON-	PRP
43323	220	18	entirely	entirely	RB
43323	220	19	out	out	RP
43323	220	20	.	.	.
43323	221	1	What	what	WP
43323	221	2	remains	remain	VBZ
43323	221	3	will	will	MD
43323	221	4	get	get	VB
43323	221	5	frowy	frowy	NN
43323	221	6	and	and	CC
43323	221	7	impart	impart	VB
43323	221	8	its	-PRON-	PRP$
43323	221	9	infection	infection	NN
43323	221	10	to	to	IN
43323	221	11	the	the	DT
43323	221	12	warm	warm	JJ
43323	221	13	milk	milk	NN
43323	221	14	and	and	CC
43323	221	15	cause	cause	VB
43323	221	16	it	-PRON-	PRP
43323	221	17	to	to	IN
43323	221	18	rapidly	rapidly	RB
43323	221	19	taint	taint	JJ
43323	221	20	.	.	.
43323	222	1	Tin	tin	NN
43323	222	2	vessels	vessel	NNS
43323	222	3	are	be	VBP
43323	222	4	the	the	DT
43323	222	5	best	good	JJS
43323	222	6	of	of	IN
43323	222	7	anything	anything	NN
43323	222	8	yet	yet	RB
43323	222	9	devised	devise	VBN
43323	222	10	,	,	,
43323	222	11	and	and	CC
43323	222	12	are	be	VBP
43323	222	13	recommended	recommend	VBN
43323	222	14	universally	universally	RB
43323	222	15	by	by	IN
43323	222	16	the	the	DT
43323	222	17	best	good	JJS
43323	222	18	dairymen	dairyman	NNS
43323	222	19	and	and	CC
43323	222	20	by	by	IN
43323	222	21	the	the	DT
43323	222	22	American	American	NNP
43323	222	23	Dairymen	Dairymen	NNP
43323	222	24	's	's	POS
43323	222	25	Association	Association	NNP
43323	222	26	.	.	.
43323	223	1	Those	those	DT
43323	223	2	with	with	IN
43323	223	3	pressed	pressed	JJ
43323	223	4	or	or	CC
43323	223	5	round	round	JJ
43323	223	6	bottoms	bottom	NNS
43323	223	7	,	,	,
43323	223	8	having	have	VBG
43323	223	9	no	no	DT
43323	223	10	inside	inside	JJ
43323	223	11	angles	angle	NNS
43323	223	12	for	for	IN
43323	223	13	ferments	ferment	NNS
43323	223	14	to	to	TO
43323	223	15	collect	collect	VB
43323	223	16	in	in	IN
43323	223	17	,	,	,
43323	223	18	are	be	VBP
43323	223	19	preferable	preferable	JJ
43323	223	20	.	.	.
43323	224	1	These	these	DT
43323	224	2	can	can	MD
43323	224	3	be	be	VB
43323	224	4	obtained	obtain	VBN
43323	224	5	for	for	IN
43323	224	6	a	a	DT
43323	224	7	trifle	trifle	NN
43323	224	8	if	if	IN
43323	224	9	any	any	DT
43323	224	10	more	more	JJR
43323	224	11	money	money	NN
43323	224	12	than	than	IN
43323	224	13	common	common	JJ
43323	224	14	tin	tin	NN
43323	224	15	pails	pail	NNS
43323	224	16	cost	cost	NN
43323	224	17	,	,	,
43323	224	18	and	and	CC
43323	224	19	should	should	MD
43323	224	20	receive	receive	VB
43323	224	21	the	the	DT
43323	224	22	preference	preference	NN
43323	224	23	of	of	IN
43323	224	24	dairymen	dairyman	NNS
43323	224	25	when	when	WRB
43323	224	26	purchasing	purchase	VBG
43323	224	27	.	.	.
43323	225	1	In	in	IN
43323	225	2	short	short	JJ
43323	225	3	,	,	,
43323	225	4	the	the	DT
43323	225	5	greatest	great	JJS
43323	225	6	care	care	NN
43323	225	7	should	should	MD
43323	225	8	be	be	VB
43323	225	9	taken	take	VBN
43323	225	10	to	to	TO
43323	225	11	have	have	VB
43323	225	12	all	all	DT
43323	225	13	things	thing	NNS
43323	225	14	strictly	strictly	RB
43323	225	15	clean	clean	JJ
43323	225	16	--	--	:
43323	225	17	not	not	RB
43323	225	18	only	only	RB
43323	225	19	those	those	DT
43323	225	20	that	that	WDT
43323	225	21	come	come	VBP
43323	225	22	in	in	IN
43323	225	23	contact	contact	NN
43323	225	24	with	with	IN
43323	225	25	the	the	DT
43323	225	26	milk	milk	NN
43323	225	27	,	,	,
43323	225	28	but	but	CC
43323	225	29	those	those	DT
43323	225	30	surrounding	surround	VBG
43323	225	31	it	-PRON-	PRP
43323	225	32	.	.	.
43323	226	1	The	the	DT
43323	226	2	milkers	milker	NNS
43323	226	3	should	should	MD
43323	226	4	be	be	VB
43323	226	5	as	as	RB
43323	226	6	clean	clean	JJ
43323	226	7	,	,	,
43323	226	8	careful	careful	JJ
43323	226	9	and	and	CC
43323	226	10	expeditious	expeditious	JJ
43323	226	11	as	as	IN
43323	226	12	possible	possible	JJ
43323	226	13	,	,	,
43323	226	14	avoiding	avoid	VBG
43323	226	15	all	all	DT
43323	226	16	unnecessary	unnecessary	JJ
43323	226	17	or	or	CC
43323	226	18	unusual	unusual	JJ
43323	226	19	motions	motion	NNS
43323	226	20	,	,	,
43323	226	21	and	and	CC
43323	226	22	everything	everything	NN
43323	226	23	calculated	calculate	VBN
43323	226	24	to	to	TO
43323	226	25	alarm	alarm	VB
43323	226	26	or	or	CC
43323	226	27	excite	excite	VB
43323	226	28	the	the	DT
43323	226	29	cows	cow	NNS
43323	226	30	.	.	.
43323	227	1	Then	then	RB
43323	227	2	,	,	,
43323	227	3	if	if	IN
43323	227	4	the	the	DT
43323	227	5	cows	cow	NNS
43323	227	6	have	have	VBP
43323	227	7	had	have	VBN
43323	227	8	proper	proper	JJ
43323	227	9	food	food	NN
43323	227	10	,	,	,
43323	227	11	drink	drink	VB
43323	227	12	,	,	,
43323	227	13	care	care	NN
43323	227	14	and	and	CC
43323	227	15	treatment	treatment	NN
43323	227	16	,	,	,
43323	227	17	there	there	EX
43323	227	18	is	be	VBZ
43323	227	19	little	little	JJ
43323	227	20	reason	reason	NN
43323	227	21	to	to	TO
43323	227	22	apprehend	apprehend	VB
43323	227	23	anything	anything	NN
43323	227	24	objectionable	objectionable	JJ
43323	227	25	in	in	IN
43323	227	26	either	either	CC
43323	227	27	the	the	DT
43323	227	28	quantity	quantity	NN
43323	227	29	or	or	CC
43323	227	30	quality	quality	NN
43323	227	31	of	of	IN
43323	227	32	the	the	DT
43323	227	33	milk	milk	NN
43323	227	34	.	.	.
43323	228	1	CHAPTER	CHAPTER	NNP
43323	228	2	V.	V.	NNP
43323	228	3	COOLING	COOLING	NNP
43323	228	4	MILK	MILK	NNP
43323	228	5	.	.	.
43323	229	1	The	the	DT
43323	229	2	management	management	NN
43323	229	3	of	of	IN
43323	229	4	milk	milk	NN
43323	229	5	,	,	,
43323	229	6	when	when	WRB
43323	229	7	once	once	RB
43323	229	8	obtained	obtain	VBN
43323	229	9	,	,	,
43323	229	10	is	be	VBZ
43323	229	11	the	the	DT
43323	229	12	great	great	JJ
43323	229	13	practical	practical	JJ
43323	229	14	consideration	consideration	NN
43323	229	15	with	with	IN
43323	229	16	the	the	DT
43323	229	17	farmer	farmer	NN
43323	229	18	and	and	CC
43323	229	19	cheese	cheese	NN
43323	229	20	-	-	HYPH
43323	229	21	maker	maker	NN
43323	229	22	.	.	.
43323	230	1	But	but	CC
43323	230	2	the	the	DT
43323	230	3	first	first	JJ
43323	230	4	handling	handling	NN
43323	230	5	and	and	CC
43323	230	6	care	care	NN
43323	230	7	devolve	devolve	NN
43323	230	8	upon	upon	IN
43323	230	9	the	the	DT
43323	230	10	farmer	farmer	NN
43323	230	11	;	;	:
43323	230	12	the	the	DT
43323	230	13	cheese	cheese	NN
43323	230	14	-	-	HYPH
43323	230	15	maker	maker	NN
43323	230	16	's	's	POS
43323	230	17	duties	duty	NNS
43323	230	18	begin	begin	VBP
43323	230	19	with	with	IN
43323	230	20	the	the	DT
43323	230	21	delivery	delivery	NN
43323	230	22	of	of	IN
43323	230	23	the	the	DT
43323	230	24	milk	milk	NN
43323	230	25	at	at	IN
43323	230	26	the	the	DT
43323	230	27	factory	factory	NN
43323	230	28	.	.	.
43323	231	1	Much	much	JJ
43323	231	2	,	,	,
43323	231	3	very	very	RB
43323	231	4	much	much	RB
43323	231	5	,	,	,
43323	231	6	depends	depend	VBZ
43323	231	7	upon	upon	IN
43323	231	8	the	the	DT
43323	231	9	treatment	treatment	NN
43323	231	10	of	of	IN
43323	231	11	the	the	DT
43323	231	12	milk	milk	NN
43323	231	13	after	after	IN
43323	231	14	milking	milk	VBG
43323	231	15	,	,	,
43323	231	16	and	and	CC
43323	231	17	the	the	DT
43323	231	18	consequent	consequent	JJ
43323	231	19	condition	condition	NN
43323	231	20	in	in	IN
43323	231	21	which	which	WDT
43323	231	22	it	-PRON-	PRP
43323	231	23	is	be	VBZ
43323	231	24	delivered	deliver	VBN
43323	231	25	.	.	.
43323	232	1	We	-PRON-	PRP
43323	232	2	will	will	MD
43323	232	3	therefore	therefore	RB
43323	232	4	begin	begin	VB
43323	232	5	at	at	IN
43323	232	6	the	the	DT
43323	232	7	stable	stable	JJ
43323	232	8	or	or	CC
43323	232	9	yard	yard	NN
43323	232	10	and	and	CC
43323	232	11	follow	follow	VB
43323	232	12	the	the	DT
43323	232	13	milk	milk	NN
43323	232	14	through	through	IN
43323	232	15	all	all	DT
43323	232	16	its	-PRON-	PRP$
43323	232	17	stages	stage	NNS
43323	232	18	,	,	,
43323	232	19	until	until	IN
43323	232	20	it	-PRON-	PRP
43323	232	21	is	be	VBZ
43323	232	22	run	run	VBN
43323	232	23	into	into	IN
43323	232	24	the	the	DT
43323	232	25	weighing	weighing	NN
43323	232	26	-	-	HYPH
43323	232	27	can	can	NN
43323	232	28	.	.	.
43323	233	1	Previous	previous	JJ
43323	233	2	suggestions	suggestion	NNS
43323	233	3	as	as	IN
43323	233	4	to	to	IN
43323	233	5	cleanliness	cleanliness	NN
43323	233	6	,	,	,
43323	233	7	etc	etc	FW
43323	233	8	.	.	.
43323	233	9	,	,	,
43323	233	10	being	be	VBG
43323	233	11	adopted	adopt	VBN
43323	233	12	,	,	,
43323	233	13	we	-PRON-	PRP
43323	233	14	find	find	VBP
43323	233	15	the	the	DT
43323	233	16	hot	hot	JJ
43323	233	17	milk	milk	NN
43323	233	18	in	in	IN
43323	233	19	the	the	DT
43323	233	20	pails	pail	NNS
43323	233	21	ready	ready	JJ
43323	233	22	to	to	TO
43323	233	23	be	be	VB
43323	233	24	strained	strain	VBN
43323	233	25	into	into	IN
43323	233	26	the	the	DT
43323	233	27	can	can	MD
43323	233	28	standing	stand	VBG
43323	233	29	on	on	IN
43323	233	30	the	the	DT
43323	233	31	platform	platform	NN
43323	233	32	or	or	CC
43323	233	33	in	in	IN
43323	233	34	the	the	DT
43323	233	35	wagon	wagon	NN
43323	233	36	.	.	.
43323	234	1	We	-PRON-	PRP
43323	234	2	say	say	VBP
43323	234	3	"	"	``
43323	234	4	strained	strained	JJ
43323	234	5	,	,	,
43323	234	6	"	"	''
43323	234	7	because	because	IN
43323	234	8	this	this	DT
43323	234	9	is	be	VBZ
43323	234	10	necessary	necessary	JJ
43323	234	11	to	to	TO
43323	234	12	absolute	absolute	VB
43323	234	13	cleanliness	cleanliness	NN
43323	234	14	,	,	,
43323	234	15	which	which	WDT
43323	234	16	affects	affect	VBZ
43323	234	17	the	the	DT
43323	234	18	flavor	flavor	NN
43323	234	19	,	,	,
43323	234	20	though	though	IN
43323	234	21	at	at	IN
43323	234	22	some	some	DT
43323	234	23	factories	factory	NNS
43323	234	24	the	the	DT
43323	234	25	patrons	patron	NNS
43323	234	26	are	be	VBP
43323	234	27	directed	direct	VBN
43323	234	28	not	not	RB
43323	234	29	to	to	TO
43323	234	30	strain	strain	VB
43323	234	31	the	the	DT
43323	234	32	milk	milk	NN
43323	234	33	,	,	,
43323	234	34	for	for	IN
43323	234	35	the	the	DT
43323	234	36	reason	reason	NN
43323	234	37	that	that	WDT
43323	234	38	poor	poor	JJ
43323	234	39	care	care	NN
43323	234	40	is	be	VBZ
43323	234	41	so	so	RB
43323	234	42	often	often	RB
43323	234	43	taken	take	VBN
43323	234	44	of	of	IN
43323	234	45	the	the	DT
43323	234	46	strainer	strainer	NN
43323	234	47	,	,	,
43323	234	48	and	and	CC
43323	234	49	the	the	DT
43323	234	50	keeping	keeping	NN
43323	234	51	of	of	IN
43323	234	52	the	the	DT
43323	234	53	strainer	strainer	NN
43323	234	54	drawn	draw	VBN
43323	234	55	tight	tight	RB
43323	234	56	over	over	IN
43323	234	57	the	the	DT
43323	234	58	top	top	NN
43323	234	59	of	of	IN
43323	234	60	the	the	DT
43323	234	61	can	can	MD
43323	234	62	prevents	prevent	NNS
43323	234	63	cooling	cool	VBG
43323	234	64	and	and	CC
43323	234	65	hastens	hasten	VBZ
43323	234	66	taint	taint	JJ
43323	234	67	.	.	.
43323	235	1	For	for	IN
43323	235	2	this	this	DT
43323	235	3	reason	reason	NN
43323	235	4	,	,	,
43323	235	5	we	-PRON-	PRP
43323	235	6	would	would	MD
43323	235	7	recommend	recommend	VB
43323	235	8	the	the	DT
43323	235	9	use	use	NN
43323	235	10	of	of	IN
43323	235	11	strainer	strainer	NN
43323	235	12	-	-	HYPH
43323	235	13	pails	pail	NNS
43323	235	14	,	,	,
43323	235	15	unless	unless	IN
43323	235	16	the	the	DT
43323	235	17	cloth	cloth	NN
43323	235	18	strainer	strainer	NN
43323	235	19	can	can	MD
43323	235	20	be	be	VB
43323	235	21	stretched	stretch	VBN
43323	235	22	above	above	IN
43323	235	23	the	the	DT
43323	235	24	can	can	MD
43323	235	25	so	so	IN
43323	235	26	as	as	IN
43323	235	27	to	to	TO
43323	235	28	allow	allow	VB
43323	235	29	the	the	DT
43323	235	30	heat	heat	NN
43323	235	31	to	to	TO
43323	235	32	escape	escape	VB
43323	235	33	and	and	CC
43323	235	34	the	the	DT
43323	235	35	cool	cool	JJ
43323	235	36	air	air	NN
43323	235	37	to	to	TO
43323	235	38	come	come	VB
43323	235	39	in	in	RP
43323	235	40	.	.	.
43323	236	1	These	these	DT
43323	236	2	precautions	precaution	NNS
43323	236	3	should	should	MD
43323	236	4	be	be	VB
43323	236	5	observed	observe	VBN
43323	236	6	,	,	,
43323	236	7	most	most	RBS
43323	236	8	certainly	certainly	RB
43323	236	9	,	,	,
43323	236	10	if	if	IN
43323	236	11	no	no	DT
43323	236	12	means	means	NN
43323	236	13	is	be	VBZ
43323	236	14	adopted	adopt	VBN
43323	236	15	for	for	IN
43323	236	16	cooling	cool	VBG
43323	236	17	the	the	DT
43323	236	18	milk	milk	NN
43323	236	19	before	before	IN
43323	236	20	starting	start	VBG
43323	236	21	for	for	IN
43323	236	22	the	the	DT
43323	236	23	factory	factory	NN
43323	236	24	.	.	.
43323	237	1	The	the	DT
43323	237	2	subject	subject	NN
43323	237	3	of	of	IN
43323	237	4	cooling	cooling	NN
43323	237	5	and	and	CC
43323	237	6	airing	airing	NN
43323	237	7	milk	milk	NN
43323	237	8	has	have	VBZ
43323	237	9	long	long	RB
43323	237	10	been	be	VBN
43323	237	11	earnestly	earnestly	RB
43323	237	12	discussed	discuss	VBN
43323	237	13	,	,	,
43323	237	14	and	and	CC
43323	237	15	the	the	DT
43323	237	16	importance	importance	NN
43323	237	17	of	of	IN
43323	237	18	cooling	cooling	NN
43323	237	19	,	,	,
43323	237	20	at	at	IN
43323	237	21	least	least	JJS
43323	237	22	,	,	,
43323	237	23	we	-PRON-	PRP
43323	237	24	believe	believe	VBP
43323	237	25	is	be	VBZ
43323	237	26	universally	universally	RB
43323	237	27	conceded	concede	VBN
43323	237	28	.	.	.
43323	238	1	But	but	CC
43323	238	2	how	how	WRB
43323	238	3	is	be	VBZ
43323	238	4	this	this	DT
43323	238	5	end	end	NN
43323	238	6	to	to	TO
43323	238	7	be	be	VB
43323	238	8	attained	attain	VBN
43323	238	9	,	,	,
43323	238	10	with	with	IN
43323	238	11	the	the	DT
43323	238	12	thermometer	thermometer	NN
43323	238	13	indicating	indicate	VBG
43323	238	14	an	an	DT
43323	238	15	average	average	JJ
43323	238	16	temperature	temperature	NN
43323	238	17	of	of	IN
43323	238	18	80	80	CD
43323	238	19	°	°	NNS
43323	238	20	,	,	,
43323	238	21	and	and	CC
43323	238	22	perhaps	perhaps	RB
43323	238	23	higher	high	JJR
43323	238	24	?	?	.
43323	239	1	The	the	DT
43323	239	2	first	first	JJ
43323	239	3	and	and	CC
43323	239	4	simplest	simple	JJS
43323	239	5	suggestion	suggestion	NN
43323	239	6	is	be	VBZ
43323	239	7	to	to	TO
43323	239	8	set	set	VB
43323	239	9	the	the	DT
43323	239	10	can	can	NN
43323	239	11	in	in	IN
43323	239	12	a	a	DT
43323	239	13	tub	tub	NN
43323	239	14	of	of	IN
43323	239	15	cold	cold	JJ
43323	239	16	water	water	NN
43323	239	17	--	--	:
43323	239	18	cold	cold	JJ
43323	239	19	spring	spring	NN
43323	239	20	or	or	CC
43323	239	21	well	well	NN
43323	239	22	-	-	HYPH
43323	239	23	water	water	NN
43323	239	24	,	,	,
43323	239	25	or	or	CC
43323	239	26	iced	iced	JJ
43323	239	27	water	water	NN
43323	239	28	--	--	:
43323	239	29	and	and	CC
43323	239	30	to	to	TO
43323	239	31	give	give	VB
43323	239	32	the	the	DT
43323	239	33	milk	milk	NN
43323	239	34	frequent	frequent	JJ
43323	239	35	agitation	agitation	NN
43323	239	36	with	with	IN
43323	239	37	a	a	DT
43323	239	38	dipper	dipper	NN
43323	239	39	or	or	CC
43323	239	40	other	other	JJ
43323	239	41	convenient	convenient	JJ
43323	239	42	article	article	NN
43323	239	43	,	,	,
43323	239	44	care	care	NN
43323	239	45	being	be	VBG
43323	239	46	taken	take	VBN
43323	239	47	to	to	TO
43323	239	48	stir	stir	VB
43323	239	49	it	-PRON-	PRP
43323	239	50	from	from	IN
43323	239	51	the	the	DT
43323	239	52	bottom	bottom	NN
43323	239	53	,	,	,
43323	239	54	as	as	IN
43323	239	55	the	the	DT
43323	239	56	cold	cold	JJ
43323	239	57	milk	milk	NN
43323	239	58	naturally	naturally	RB
43323	239	59	settles	settle	VBZ
43323	239	60	,	,	,
43323	239	61	and	and	CC
43323	239	62	of	of	IN
43323	239	63	course	course	NN
43323	239	64	the	the	DT
43323	239	65	hot	hot	JJ
43323	239	66	milk	milk	NN
43323	239	67	lies	lie	VBZ
43323	239	68	on	on	IN
43323	239	69	the	the	DT
43323	239	70	top	top	NN
43323	239	71	.	.	.
43323	240	1	Gentle	gentle	JJ
43323	240	2	agitation	agitation	NN
43323	240	3	secures	secure	NNS
43323	240	4	the	the	DT
43323	240	5	advantage	advantage	NN
43323	240	6	,	,	,
43323	240	7	also	also	RB
43323	240	8	,	,	,
43323	240	9	of	of	IN
43323	240	10	preventing	prevent	VBG
43323	240	11	the	the	DT
43323	240	12	cream	cream	NN
43323	240	13	from	from	IN
43323	240	14	rising	rise	VBG
43323	240	15	.	.	.
43323	241	1	This	this	DT
43323	241	2	makes	make	VBZ
43323	241	3	trouble	trouble	NN
43323	241	4	,	,	,
43323	241	5	and	and	CC
43323	241	6	consumes	consume	VBZ
43323	241	7	a	a	DT
43323	241	8	little	little	JJ
43323	241	9	time	time	NN
43323	241	10	,	,	,
43323	241	11	but	but	CC
43323	241	12	we	-PRON-	PRP
43323	241	13	believe	believe	VBP
43323	241	14	the	the	DT
43323	241	15	result	result	NN
43323	241	16	will	will	MD
43323	241	17	well	well	RB
43323	241	18	repay	repay	VB
43323	241	19	both	both	DT
43323	241	20	.	.	.
43323	242	1	The	the	DT
43323	242	2	milk	milk	NN
43323	242	3	-	-	HYPH
43323	242	4	can	can	MD
43323	242	5	should	should	MD
43323	242	6	,	,	,
43323	242	7	by	by	IN
43323	242	8	all	all	DT
43323	242	9	means	mean	NNS
43323	242	10	,	,	,
43323	242	11	be	be	VB
43323	242	12	kept	keep	VBN
43323	242	13	out	out	IN
43323	242	14	of	of	IN
43323	242	15	the	the	DT
43323	242	16	sun	sun	NN
43323	242	17	's	's	POS
43323	242	18	rays	ray	NNS
43323	242	19	,	,	,
43323	242	20	and	and	CC
43323	242	21	in	in	IN
43323	242	22	a	a	DT
43323	242	23	clean	clean	JJ
43323	242	24	airy	airy	NN
43323	242	25	place	place	NN
43323	242	26	.	.	.
43323	243	1	As	as	IN
43323	243	2	to	to	IN
43323	243	3	the	the	DT
43323	243	4	importance	importance	NN
43323	243	5	of	of	IN
43323	243	6	airing	air	VBG
43323	243	7	milk	milk	NN
43323	243	8	,	,	,
43323	243	9	there	there	EX
43323	243	10	is	be	VBZ
43323	243	11	a	a	DT
43323	243	12	difference	difference	NN
43323	243	13	of	of	IN
43323	243	14	opinion	opinion	NN
43323	243	15	.	.	.
43323	244	1	Some	some	DT
43323	244	2	assert	assert	VBP
43323	244	3	that	that	IN
43323	244	4	the	the	DT
43323	244	5	airing	airing	NN
43323	244	6	is	be	VBZ
43323	244	7	beneficial	beneficial	JJ
43323	244	8	only	only	RB
43323	244	9	so	so	RB
43323	244	10	far	far	RB
43323	244	11	as	as	IN
43323	244	12	it	-PRON-	PRP
43323	244	13	assists	assist	VBZ
43323	244	14	in	in	IN
43323	244	15	cooling	cooling	NN
43323	244	16	,	,	,
43323	244	17	and	and	CC
43323	244	18	that	that	IN
43323	244	19	if	if	IN
43323	244	20	we	-PRON-	PRP
43323	244	21	can	can	MD
43323	244	22	succeed	succeed	VB
43323	244	23	in	in	IN
43323	244	24	cooling	cool	VBG
43323	244	25	the	the	DT
43323	244	26	milk	milk	NN
43323	244	27	down	down	RB
43323	244	28	to	to	IN
43323	244	29	60	60	CD
43323	244	30	°	°	NNS
43323	244	31	,	,	,
43323	244	32	or	or	CC
43323	244	33	thereabouts	thereabout	NNS
43323	244	34	,	,	,
43323	244	35	immediately	immediately	RB
43323	244	36	after	after	IN
43323	244	37	milking	milk	VBG
43323	244	38	,	,	,
43323	244	39	we	-PRON-	PRP
43323	244	40	shall	shall	MD
43323	244	41	attain	attain	VB
43323	244	42	all	all	PDT
43323	244	43	the	the	DT
43323	244	44	good	good	JJ
43323	244	45	results	result	NNS
43323	244	46	apparent	apparent	JJ
43323	244	47	from	from	IN
43323	244	48	exposure	exposure	NN
43323	244	49	to	to	IN
43323	244	50	the	the	DT
43323	244	51	air	air	NN
43323	244	52	.	.	.
43323	245	1	All	all	PDT
43323	245	2	the	the	DT
43323	245	3	"	"	``
43323	245	4	animal	animal	NN
43323	245	5	odors	odor	NNS
43323	245	6	,	,	,
43323	245	7	"	"	''
43323	245	8	they	-PRON-	PRP
43323	245	9	say	say	VBP
43323	245	10	,	,	,
43323	245	11	disappear	disappear	VBP
43323	245	12	.	.	.
43323	246	1	Be	be	VB
43323	246	2	that	that	DT
43323	246	3	as	as	IN
43323	246	4	it	-PRON-	PRP
43323	246	5	may	may	MD
43323	246	6	,	,	,
43323	246	7	it	-PRON-	PRP
43323	246	8	is	be	VBZ
43323	246	9	scarcely	scarcely	RB
43323	246	10	possible	possible	JJ
43323	246	11	to	to	TO
43323	246	12	cool	cool	JJ
43323	246	13	milk	milk	NN
43323	246	14	without	without	IN
43323	246	15	more	more	JJR
43323	246	16	or	or	CC
43323	246	17	less	less	JJR
43323	246	18	exposure	exposure	NN
43323	246	19	to	to	IN
43323	246	20	the	the	DT
43323	246	21	atmosphere	atmosphere	NN
43323	246	22	,	,	,
43323	246	23	and	and	CC
43323	246	24	we	-PRON-	PRP
43323	246	25	have	have	VBP
43323	246	26	never	never	RB
43323	246	27	heard	hear	VBN
43323	246	28	it	-PRON-	PRP
43323	246	29	claimed	claim	VBD
43323	246	30	that	that	IN
43323	246	31	any	any	DT
43323	246	32	bad	bad	JJ
43323	246	33	consequences	consequence	NNS
43323	246	34	follow	follow	VBP
43323	246	35	this	this	DT
43323	246	36	exposure	exposure	NN
43323	246	37	.	.	.
43323	247	1	It	-PRON-	PRP
43323	247	2	is	be	VBZ
43323	247	3	possible	possible	JJ
43323	247	4	,	,	,
43323	247	5	however	however	RB
43323	247	6	,	,	,
43323	247	7	that	that	IN
43323	247	8	it	-PRON-	PRP
43323	247	9	may	may	MD
43323	247	10	more	more	RBR
43323	247	11	rapidly	rapidly	RB
43323	247	12	absorb	absorb	VB
43323	247	13	oxygen	oxygen	NN
43323	247	14	,	,	,
43323	247	15	and	and	CC
43323	247	16	thus	thus	RB
43323	247	17	sooner	soon	RBR
43323	247	18	sour	sour	JJ
43323	247	19	.	.	.
43323	248	1	The	the	DT
43323	248	2	probability	probability	NN
43323	248	3	is	be	VBZ
43323	248	4	,	,	,
43323	248	5	that	that	IN
43323	248	6	any	any	DT
43323	248	7	process	process	NN
43323	248	8	which	which	WDT
43323	248	9	will	will	MD
43323	248	10	secure	secure	VB
43323	248	11	the	the	DT
43323	248	12	proper	proper	JJ
43323	248	13	cooling	cooling	NN
43323	248	14	will	will	MD
43323	248	15	also	also	RB
43323	248	16	afford	afford	VB
43323	248	17	the	the	DT
43323	248	18	necessary	necessary	JJ
43323	248	19	exposure	exposure	NN
43323	248	20	for	for	IN
43323	248	21	the	the	DT
43323	248	22	escape	escape	NN
43323	248	23	of	of	IN
43323	248	24	all	all	DT
43323	248	25	animal	animal	NN
43323	248	26	or	or	CC
43323	248	27	other	other	JJ
43323	248	28	odors	odor	NNS
43323	248	29	likely	likely	JJ
43323	248	30	to	to	TO
43323	248	31	pass	pass	VB
43323	248	32	off	off	RP
43323	248	33	in	in	IN
43323	248	34	the	the	DT
43323	248	35	form	form	NN
43323	248	36	of	of	IN
43323	248	37	gas	gas	NN
43323	248	38	.	.	.
43323	249	1	Therefore	therefore	RB
43323	249	2	,	,	,
43323	249	3	practically	practically	RB
43323	249	4	,	,	,
43323	249	5	it	-PRON-	PRP
43323	249	6	is	be	VBZ
43323	249	7	of	of	IN
43323	249	8	very	very	RB
43323	249	9	little	little	JJ
43323	249	10	importance	importance	NN
43323	249	11	whether	whether	IN
43323	249	12	we	-PRON-	PRP
43323	249	13	consider	consider	VBP
43323	249	14	the	the	DT
43323	249	15	question	question	NN
43323	249	16	of	of	IN
43323	249	17	airing	air	VBG
43323	249	18	milk	milk	NN
43323	249	19	,	,	,
43323	249	20	in	in	IN
43323	249	21	any	any	DT
43323	249	22	of	of	IN
43323	249	23	the	the	DT
43323	249	24	stages	stage	NNS
43323	249	25	of	of	IN
43323	249	26	its	-PRON-	PRP$
43323	249	27	management	management	NN
43323	249	28	.	.	.
43323	250	1	So	so	RB
43323	250	2	we	-PRON-	PRP
43323	250	3	will	will	MD
43323	250	4	first	first	RB
43323	250	5	look	look	VB
43323	250	6	after	after	IN
43323	250	7	the	the	DT
43323	250	8	processes	process	NNS
43323	250	9	which	which	WDT
43323	250	10	secure	secure	VBP
43323	250	11	known	known	JJ
43323	250	12	advantages	advantage	NNS
43323	250	13	.	.	.
43323	251	1	Several	several	JJ
43323	251	2	inventions	invention	NNS
43323	251	3	for	for	IN
43323	251	4	the	the	DT
43323	251	5	purpose	purpose	NN
43323	251	6	of	of	IN
43323	251	7	cooling	cool	VBG
43323	251	8	milk	milk	NN
43323	251	9	have	have	VBP
43323	251	10	made	make	VBN
43323	251	11	their	-PRON-	PRP$
43323	251	12	appearance	appearance	NN
43323	251	13	within	within	IN
43323	251	14	the	the	DT
43323	251	15	past	past	JJ
43323	251	16	year	year	NN
43323	251	17	or	or	CC
43323	251	18	two	two	CD
43323	251	19	.	.	.
43323	252	1	Some	some	DT
43323	252	2	for	for	IN
43323	252	3	the	the	DT
43323	252	4	use	use	NN
43323	252	5	of	of	IN
43323	252	6	factories	factory	NNS
43323	252	7	,	,	,
43323	252	8	which	which	WDT
43323	252	9	seem	seem	VBP
43323	252	10	to	to	TO
43323	252	11	work	work	VB
43323	252	12	quite	quite	RB
43323	252	13	satisfactorily	satisfactorily	RB
43323	252	14	,	,	,
43323	252	15	and	and	CC
43323	252	16	others	other	NNS
43323	252	17	for	for	IN
43323	252	18	the	the	DT
43323	252	19	use	use	NN
43323	252	20	of	of	IN
43323	252	21	farmers	farmer	NNS
43323	252	22	,	,	,
43323	252	23	none	none	NN
43323	252	24	of	of	IN
43323	252	25	which	which	WDT
43323	252	26	,	,	,
43323	252	27	we	-PRON-	PRP
43323	252	28	believe	believe	VBP
43323	252	29	,	,	,
43323	252	30	have	have	VBP
43323	252	31	yet	yet	RB
43323	252	32	been	be	VBN
43323	252	33	received	receive	VBN
43323	252	34	with	with	IN
43323	252	35	much	much	JJ
43323	252	36	favor	favor	NN
43323	252	37	.	.	.
43323	253	1	They	-PRON-	PRP
43323	253	2	are	be	VBP
43323	253	3	mostly	mostly	RB
43323	253	4	too	too	RB
43323	253	5	complicated	complicated	JJ
43323	253	6	,	,	,
43323	253	7	if	if	IN
43323	253	8	not	not	RB
43323	253	9	too	too	RB
43323	253	10	expensive	expensive	JJ
43323	253	11	,	,	,
43323	253	12	and	and	CC
43323	253	13	too	too	RB
43323	253	14	difficult	difficult	JJ
43323	253	15	to	to	TO
43323	253	16	keep	keep	VB
43323	253	17	clean	clean	JJ
43323	253	18	,	,	,
43323	253	19	to	to	TO
43323	253	20	ever	ever	RB
43323	253	21	become	become	VBN
43323	253	22	generally	generally	RB
43323	253	23	adopted	adopt	VBN
43323	253	24	.	.	.
43323	254	1	Yet	yet	RB
43323	254	2	,	,	,
43323	254	3	enough	enough	JJ
43323	254	4	has	have	VBZ
43323	254	5	already	already	RB
43323	254	6	been	be	VBN
43323	254	7	developed	develop	VBN
43323	254	8	to	to	TO
43323	254	9	convince	convince	VB
43323	254	10	us	-PRON-	PRP
43323	254	11	that	that	IN
43323	254	12	the	the	DT
43323	254	13	desideratum	desideratum	NN
43323	254	14	,	,	,
43323	254	15	of	of	IN
43323	254	16	a	a	DT
43323	254	17	satisfactory	satisfactory	JJ
43323	254	18	apparatus	apparatus	NN
43323	254	19	for	for	IN
43323	254	20	cooling	cool	VBG
43323	254	21	milk	milk	NN
43323	254	22	as	as	RB
43323	254	23	fast	fast	RB
43323	254	24	as	as	IN
43323	254	25	,	,	,
43323	254	26	or	or	CC
43323	254	27	soon	soon	RB
43323	254	28	after	after	RB
43323	254	29	,	,	,
43323	254	30	it	-PRON-	PRP
43323	254	31	is	be	VBZ
43323	254	32	taken	take	VBN
43323	254	33	from	from	IN
43323	254	34	the	the	DT
43323	254	35	cow	cow	NN
43323	254	36	,	,	,
43323	254	37	can	can	MD
43323	254	38	be	be	VB
43323	254	39	realized	realize	VBN
43323	254	40	.	.	.
43323	255	1	The	the	DT
43323	255	2	great	great	JJ
43323	255	3	trouble	trouble	NN
43323	255	4	is	be	VBZ
43323	255	5	,	,	,
43323	255	6	to	to	TO
43323	255	7	make	make	VB
43323	255	8	farmers	farmer	NNS
43323	255	9	use	use	VB
43323	255	10	it	-PRON-	PRP
43323	255	11	faithfully	faithfully	RB
43323	255	12	,	,	,
43323	255	13	if	if	IN
43323	255	14	at	at	RB
43323	255	15	all	all	RB
43323	255	16	.	.	.
43323	256	1	The	the	DT
43323	256	2	cooling	cooling	NN
43323	256	3	of	of	IN
43323	256	4	milk	milk	NN
43323	256	5	as	as	RB
43323	256	6	fast	fast	RB
43323	256	7	as	as	IN
43323	256	8	milked	milk	VBN
43323	256	9	,	,	,
43323	256	10	or	or	CC
43323	256	11	very	very	RB
43323	256	12	soon	soon	RB
43323	256	13	afterward	afterward	RB
43323	256	14	,	,	,
43323	256	15	is	be	VBZ
43323	256	16	the	the	DT
43323	256	17	great	great	JJ
43323	256	18	question	question	NN
43323	256	19	now	now	RB
43323	256	20	presented	present	VBN
43323	256	21	to	to	IN
43323	256	22	farmers	farmer	NNS
43323	256	23	and	and	CC
43323	256	24	cheese	cheese	NN
43323	256	25	-	-	HYPH
43323	256	26	makers	maker	NNS
43323	256	27	.	.	.
43323	257	1	It	-PRON-	PRP
43323	257	2	is	be	VBZ
43323	257	3	of	of	IN
43323	257	4	quite	quite	RB
43323	257	5	as	as	RB
43323	257	6	much	much	JJ
43323	257	7	and	and	CC
43323	257	8	more	more	JJR
43323	257	9	consequence	consequence	NN
43323	257	10	,	,	,
43323	257	11	than	than	IN
43323	257	12	keeping	keep	VBG
43323	257	13	it	-PRON-	PRP
43323	257	14	cool	cool	JJ
43323	257	15	at	at	IN
43323	257	16	the	the	DT
43323	257	17	factory	factory	NN
43323	257	18	--	--	:
43323	257	19	for	for	IN
43323	257	20	milk	milk	NN
43323	257	21	is	be	VBZ
43323	257	22	often	often	RB
43323	257	23	so	so	RB
43323	257	24	far	far	RB
43323	257	25	advanced	advanced	JJ
43323	257	26	in	in	IN
43323	257	27	decomposition	decomposition	NN
43323	257	28	,	,	,
43323	257	29	if	if	IN
43323	257	30	not	not	RB
43323	257	31	actually	actually	RB
43323	257	32	sour	sour	JJ
43323	257	33	or	or	CC
43323	257	34	tainted	tainted	JJ
43323	257	35	,	,	,
43323	257	36	when	when	WRB
43323	257	37	received	receive	VBN
43323	257	38	,	,	,
43323	257	39	that	that	IN
43323	257	40	it	-PRON-	PRP
43323	257	41	is	be	VBZ
43323	257	42	impossible	impossible	JJ
43323	257	43	to	to	TO
43323	257	44	work	work	VB
43323	257	45	it	-PRON-	PRP
43323	257	46	up	up	RP
43323	257	47	satisfactorily	satisfactorily	RB
43323	257	48	.	.	.
43323	258	1	Some	some	DT
43323	258	2	Yankee	Yankee	NNP
43323	258	3	must	must	MD
43323	258	4	give	give	VB
43323	258	5	us	-PRON-	PRP
43323	258	6	a	a	DT
43323	258	7	simple	simple	JJ
43323	258	8	and	and	CC
43323	258	9	cheap	cheap	JJ
43323	258	10	apparatus	apparatus	NN
43323	258	11	that	that	WDT
43323	258	12	will	will	MD
43323	258	13	effect	effect	VB
43323	258	14	the	the	DT
43323	258	15	desired	desire	VBN
43323	258	16	result	result	NN
43323	258	17	.	.	.
43323	259	1	Such	such	PDT
43323	259	2	an	an	DT
43323	259	3	invention	invention	NN
43323	259	4	will	will	MD
43323	259	5	greatly	greatly	RB
43323	259	6	improve	improve	VB
43323	259	7	the	the	DT
43323	259	8	quality	quality	NN
43323	259	9	and	and	CC
43323	259	10	increase	increase	VB
43323	259	11	the	the	DT
43323	259	12	consumption	consumption	NN
43323	259	13	and	and	CC
43323	259	14	price	price	NN
43323	259	15	of	of	IN
43323	259	16	American	american	JJ
43323	259	17	cheese	cheese	NN
43323	259	18	.	.	.
43323	260	1	But	but	CC
43323	260	2	,	,	,
43323	260	3	in	in	IN
43323	260	4	the	the	DT
43323	260	5	absence	absence	NN
43323	260	6	of	of	IN
43323	260	7	anything	anything	NN
43323	260	8	better	well	RBR
43323	260	9	,	,	,
43323	260	10	the	the	DT
43323	260	11	can	can	MD
43323	260	12	set	set	VB
43323	260	13	in	in	IN
43323	260	14	a	a	DT
43323	260	15	tub	tub	NN
43323	260	16	of	of	IN
43323	260	17	water	water	NN
43323	260	18	and	and	CC
43323	260	19	the	the	DT
43323	260	20	milk	milk	NN
43323	260	21	frequently	frequently	RB
43323	260	22	stirred	stir	VBN
43323	260	23	,	,	,
43323	260	24	would	would	MD
43323	260	25	be	be	VB
43323	260	26	a	a	DT
43323	260	27	great	great	JJ
43323	260	28	improvement	improvement	NN
43323	260	29	on	on	IN
43323	260	30	starting	start	VBG
43323	260	31	for	for	IN
43323	260	32	the	the	DT
43323	260	33	factory	factory	NN
43323	260	34	with	with	IN
43323	260	35	hot	hot	JJ
43323	260	36	milk	milk	NN
43323	260	37	.	.	.
43323	261	1	If	if	IN
43323	261	2	the	the	DT
43323	261	3	water	water	NN
43323	261	4	can	can	MD
43323	261	5	be	be	VB
43323	261	6	made	make	VBN
43323	261	7	to	to	TO
43323	261	8	constantly	constantly	RB
43323	261	9	run	run	VB
43323	261	10	into	into	IN
43323	261	11	the	the	DT
43323	261	12	tub	tub	JJ
43323	261	13	,	,	,
43323	261	14	fresh	fresh	JJ
43323	261	15	and	and	CC
43323	261	16	cool	cool	JJ
43323	261	17	,	,	,
43323	261	18	as	as	IN
43323	261	19	the	the	DT
43323	261	20	warm	warm	JJ
43323	261	21	water	water	NN
43323	261	22	runs	run	VBZ
43323	261	23	out	out	RP
43323	261	24	,	,	,
43323	261	25	so	so	RB
43323	261	26	much	much	RB
43323	261	27	the	the	DT
43323	261	28	better	well	JJR
43323	261	29	.	.	.
43323	262	1	Another	another	DT
43323	262	2	improvement	improvement	NN
43323	262	3	would	would	MD
43323	262	4	be	be	VB
43323	262	5	some	some	DT
43323	262	6	kind	kind	NN
43323	262	7	of	of	IN
43323	262	8	wagon	wagon	NN
43323	262	9	-	-	HYPH
43323	262	10	cover	cover	NN
43323	262	11	,	,	,
43323	262	12	permitting	permit	VBG
43323	262	13	the	the	DT
43323	262	14	air	air	NN
43323	262	15	to	to	TO
43323	262	16	pass	pass	VB
43323	262	17	under	under	IN
43323	262	18	it	-PRON-	PRP
43323	262	19	,	,	,
43323	262	20	to	to	TO
43323	262	21	keep	keep	VB
43323	262	22	off	off	RP
43323	262	23	the	the	DT
43323	262	24	sun	sun	NN
43323	262	25	in	in	IN
43323	262	26	clear	clear	JJ
43323	262	27	weather	weather	NN
43323	262	28	and	and	CC
43323	262	29	keep	keep	VB
43323	262	30	out	out	RP
43323	262	31	the	the	DT
43323	262	32	rain	rain	NN
43323	262	33	in	in	IN
43323	262	34	wet	wet	JJ
43323	262	35	weather	weather	NN
43323	262	36	.	.	.
43323	263	1	The	the	DT
43323	263	2	hot	hot	JJ
43323	263	3	rays	ray	NNS
43323	263	4	of	of	IN
43323	263	5	the	the	DT
43323	263	6	sun	sun	NN
43323	263	7	,	,	,
43323	263	8	pouring	pour	VBG
43323	263	9	on	on	IN
43323	263	10	a	a	DT
43323	263	11	can	can	NN
43323	263	12	of	of	IN
43323	263	13	milk	milk	NN
43323	263	14	for	for	IN
43323	263	15	the	the	DT
43323	263	16	distance	distance	NN
43323	263	17	of	of	IN
43323	263	18	two	two	CD
43323	263	19	or	or	CC
43323	263	20	three	three	CD
43323	263	21	miles	mile	NNS
43323	263	22	,	,	,
43323	263	23	perhaps	perhaps	RB
43323	263	24	--	--	:
43323	263	25	especially	especially	RB
43323	263	26	if	if	IN
43323	263	27	the	the	DT
43323	263	28	milk	milk	NN
43323	263	29	is	be	VBZ
43323	263	30	not	not	RB
43323	263	31	cooled	cool	VBN
43323	263	32	before	before	IN
43323	263	33	starting	start	VBG
43323	263	34	--	--	:
43323	263	35	cannot	cannot	NNP
43323	263	36	fail	fail	VB
43323	263	37	to	to	TO
43323	263	38	do	do	VB
43323	263	39	it	-PRON-	PRP
43323	263	40	serious	serious	JJ
43323	263	41	injury	injury	NN
43323	263	42	.	.	.
43323	264	1	Milk	milk	NN
43323	264	2	thus	thus	RB
43323	264	3	exposed	expose	VBN
43323	264	4	often	often	RB
43323	264	5	has	have	VBZ
43323	264	6	a	a	DT
43323	264	7	very	very	RB
43323	264	8	offensive	offensive	JJ
43323	264	9	smell	smell	NN
43323	264	10	when	when	WRB
43323	264	11	it	-PRON-	PRP
43323	264	12	reaches	reach	VBZ
43323	264	13	the	the	DT
43323	264	14	factory	factory	NN
43323	264	15	-	-	HYPH
43323	264	16	door	door	NN
43323	264	17	.	.	.
43323	265	1	This	this	DT
43323	265	2	shows	show	VBZ
43323	265	3	that	that	IN
43323	265	4	it	-PRON-	PRP
43323	265	5	is	be	VBZ
43323	265	6	already	already	RB
43323	265	7	tainted	taint	VBN
43323	265	8	and	and	CC
43323	265	9	in	in	IN
43323	265	10	a	a	DT
43323	265	11	condition	condition	NN
43323	265	12	to	to	TO
43323	265	13	injure	injure	VB
43323	265	14	the	the	DT
43323	265	15	good	good	JJ
43323	265	16	milk	milk	NN
43323	265	17	in	in	IN
43323	265	18	the	the	DT
43323	265	19	vat	vat	NN
43323	265	20	into	into	IN
43323	265	21	which	which	WDT
43323	265	22	it	-PRON-	PRP
43323	265	23	is	be	VBZ
43323	265	24	run	run	VBN
43323	265	25	,	,	,
43323	265	26	and	and	CC
43323	265	27	cause	cause	VB
43323	265	28	a	a	DT
43323	265	29	porous	porous	JJ
43323	265	30	or	or	CC
43323	265	31	"	"	``
43323	265	32	huffy	huffy	JJ
43323	265	33	"	"	''
43323	265	34	curd	curd	NN
43323	265	35	.	.	.
43323	266	1	The	the	DT
43323	266	2	question	question	NN
43323	266	3	as	as	IN
43323	266	4	to	to	IN
43323	266	5	the	the	DT
43323	266	6	effect	effect	NN
43323	266	7	of	of	IN
43323	266	8	suddenly	suddenly	RB
43323	266	9	cooling	cool	VBG
43323	266	10	milk	milk	NN
43323	266	11	has	have	VBZ
43323	266	12	been	be	VBN
43323	266	13	somewhat	somewhat	RB
43323	266	14	discussed	discuss	VBN
43323	266	15	;	;	:
43323	266	16	also	also	RB
43323	266	17	as	as	IN
43323	266	18	to	to	IN
43323	266	19	how	how	WRB
43323	266	20	low	low	JJ
43323	266	21	a	a	DT
43323	266	22	temperature	temperature	NN
43323	266	23	is	be	VBZ
43323	266	24	beneficial	beneficial	JJ
43323	266	25	.	.	.
43323	267	1	Experiments	experiment	NNS
43323	267	2	are	be	VBP
43323	267	3	necessary	necessary	JJ
43323	267	4	to	to	TO
43323	267	5	definitely	definitely	RB
43323	267	6	and	and	CC
43323	267	7	satisfactorily	satisfactorily	RB
43323	267	8	settle	settle	VB
43323	267	9	these	these	DT
43323	267	10	questions	question	NNS
43323	267	11	.	.	.
43323	268	1	Our	-PRON-	PRP$
43323	268	2	impression	impression	NN
43323	268	3	is	be	VBZ
43323	268	4	that	that	IN
43323	268	5	,	,	,
43323	268	6	if	if	IN
43323	268	7	ice	ice	NN
43323	268	8	is	be	VBZ
43323	268	9	not	not	RB
43323	268	10	used	use	VBN
43323	268	11	,	,	,
43323	268	12	there	there	EX
43323	268	13	is	be	VBZ
43323	268	14	no	no	DT
43323	268	15	danger	danger	NN
43323	268	16	of	of	IN
43323	268	17	cooling	cool	VBG
43323	268	18	milk	milk	NN
43323	268	19	too	too	RB
43323	268	20	suddenly	suddenly	RB
43323	268	21	or	or	CC
43323	268	22	of	of	IN
43323	268	23	getting	get	VBG
43323	268	24	it	-PRON-	PRP
43323	268	25	too	too	RB
43323	268	26	cool	cool	JJ
43323	268	27	.	.	.
43323	269	1	But	but	CC
43323	269	2	where	where	WRB
43323	269	3	ice	ice	NN
43323	269	4	is	be	VBZ
43323	269	5	used	use	VBN
43323	269	6	,	,	,
43323	269	7	especially	especially	RB
43323	269	8	if	if	IN
43323	269	9	permitted	permit	VBN
43323	269	10	to	to	TO
43323	269	11	come	come	VB
43323	269	12	in	in	IN
43323	269	13	contact	contact	NN
43323	269	14	with	with	IN
43323	269	15	the	the	DT
43323	269	16	milk	milk	NN
43323	269	17	,	,	,
43323	269	18	or	or	CC
43323	269	19	even	even	RB
43323	269	20	to	to	TO
43323	269	21	be	be	VB
43323	269	22	separated	separate	VBN
43323	269	23	from	from	IN
43323	269	24	it	-PRON-	PRP
43323	269	25	only	only	RB
43323	269	26	by	by	IN
43323	269	27	a	a	DT
43323	269	28	thickness	thickness	NN
43323	269	29	of	of	IN
43323	269	30	tin	tin	NN
43323	269	31	,	,	,
43323	269	32	there	there	EX
43323	269	33	is	be	VBZ
43323	269	34	danger	danger	NN
43323	269	35	of	of	IN
43323	269	36	chilling	chill	VBG
43323	269	37	the	the	DT
43323	269	38	particles	particle	NNS
43323	269	39	of	of	IN
43323	269	40	milk	milk	NN
43323	269	41	in	in	IN
43323	269	42	immediate	immediate	JJ
43323	269	43	contact	contact	NN
43323	269	44	with	with	IN
43323	269	45	the	the	DT
43323	269	46	cold	cold	JJ
43323	269	47	surface	surface	NN
43323	269	48	,	,	,
43323	269	49	and	and	CC
43323	269	50	causing	cause	VBG
43323	269	51	them	-PRON-	PRP
43323	269	52	to	to	TO
43323	269	53	prematurely	prematurely	RB
43323	269	54	decay	decay	VB
43323	269	55	.	.	.
43323	270	1	This	this	DT
43323	270	2	would	would	MD
43323	270	3	,	,	,
43323	270	4	of	of	IN
43323	270	5	course	course	NN
43323	270	6	,	,	,
43323	270	7	injure	injure	VB
43323	270	8	the	the	DT
43323	270	9	keeping	keep	VBG
43323	270	10	qualities	quality	NNS
43323	270	11	of	of	IN
43323	270	12	the	the	DT
43323	270	13	rest	rest	NN
43323	270	14	of	of	IN
43323	270	15	the	the	DT
43323	270	16	batch	batch	NN
43323	270	17	.	.	.
43323	271	1	So	so	RB
43323	271	2	far	far	RB
43323	271	3	as	as	IN
43323	271	4	the	the	DT
43323	271	5	suddenness	suddenness	NN
43323	271	6	of	of	IN
43323	271	7	the	the	DT
43323	271	8	operation	operation	NN
43323	271	9	is	be	VBZ
43323	271	10	concerned	concern	VBN
43323	271	11	,	,	,
43323	271	12	we	-PRON-	PRP
43323	271	13	doubt	doubt	VBP
43323	271	14	if	if	IN
43323	271	15	it	-PRON-	PRP
43323	271	16	would	would	MD
43323	271	17	have	have	VB
43323	271	18	any	any	DT
43323	271	19	material	material	JJ
43323	271	20	effect	effect	NN
43323	271	21	,	,	,
43323	271	22	one	one	CD
43323	271	23	way	way	NN
43323	271	24	or	or	CC
43323	271	25	the	the	DT
43323	271	26	other	other	JJ
43323	271	27	.	.	.
43323	272	1	But	but	CC
43323	272	2	where	where	WRB
43323	272	3	any	any	DT
43323	272	4	portion	portion	NN
43323	272	5	of	of	IN
43323	272	6	the	the	DT
43323	272	7	milk	milk	NN
43323	272	8	is	be	VBZ
43323	272	9	chilled	chill	VBN
43323	272	10	,	,	,
43323	272	11	whether	whether	IN
43323	272	12	the	the	DT
43323	272	13	whole	whole	JJ
43323	272	14	batch	batch	NN
43323	272	15	of	of	IN
43323	272	16	milk	milk	NN
43323	272	17	be	be	VB
43323	272	18	slowly	slowly	RB
43323	272	19	or	or	CC
43323	272	20	suddenly	suddenly	RB
43323	272	21	reduced	reduce	VBN
43323	272	22	in	in	IN
43323	272	23	temperature	temperature	NN
43323	272	24	,	,	,
43323	272	25	we	-PRON-	PRP
43323	272	26	should	should	MD
43323	272	27	expect	expect	VB
43323	272	28	it	-PRON-	PRP
43323	272	29	to	to	TO
43323	272	30	injure	injure	VB
43323	272	31	the	the	DT
43323	272	32	flavor	flavor	NN
43323	272	33	and	and	CC
43323	272	34	keeping	keep	VBG
43323	272	35	qualities	quality	NNS
43323	272	36	of	of	IN
43323	272	37	the	the	DT
43323	272	38	cheese	cheese	NN
43323	272	39	.	.	.
43323	273	1	Some	some	DT
43323	273	2	experiments	experiment	NNS
43323	273	3	,	,	,
43323	273	4	like	like	IN
43323	273	5	the	the	DT
43323	273	6	one	one	NN
43323	273	7	made	make	VBD
43323	273	8	and	and	CC
43323	273	9	related	relate	VBN
43323	273	10	by	by	IN
43323	273	11	Mr.	Mr.	NNP
43323	273	12	FARRINGTON	FARRINGTON	NNP
43323	273	13	,	,	,
43323	273	14	of	of	IN
43323	273	15	Canada	Canada	NNP
43323	273	16	,	,	,
43323	273	17	at	at	IN
43323	273	18	the	the	DT
43323	273	19	last	last	JJ
43323	273	20	Convention	Convention	NNP
43323	273	21	of	of	IN
43323	273	22	the	the	DT
43323	273	23	American	American	NNP
43323	273	24	Dairymen	Dairymen	NNP
43323	273	25	's	's	POS
43323	273	26	Association	Association	NNP
43323	273	27	,	,	,
43323	273	28	would	would	MD
43323	273	29	seem	seem	VB
43323	273	30	to	to	TO
43323	273	31	favor	favor	VB
43323	273	32	the	the	DT
43323	273	33	conclusion	conclusion	NN
43323	273	34	,	,	,
43323	273	35	that	that	IN
43323	273	36	suddenly	suddenly	RB
43323	273	37	reducing	reduce	VBG
43323	273	38	the	the	DT
43323	273	39	milk	milk	NN
43323	273	40	to	to	IN
43323	273	41	a	a	DT
43323	273	42	low	low	JJ
43323	273	43	temperature	temperature	NN
43323	273	44	is	be	VBZ
43323	273	45	unfavorable	unfavorable	JJ
43323	273	46	to	to	IN
43323	273	47	the	the	DT
43323	273	48	production	production	NN
43323	273	49	of	of	IN
43323	273	50	the	the	DT
43323	273	51	best	good	JJS
43323	273	52	quality	quality	NN
43323	273	53	of	of	IN
43323	273	54	cheese	cheese	NN
43323	273	55	.	.	.
43323	274	1	More	More	JJR
43323	274	2	experiments	experiment	NNS
43323	274	3	,	,	,
43323	274	4	as	as	IN
43323	274	5	we	-PRON-	PRP
43323	274	6	have	have	VBP
43323	274	7	previously	previously	RB
43323	274	8	suggested	suggest	VBN
43323	274	9	,	,	,
43323	274	10	are	be	VBP
43323	274	11	necessary	necessary	JJ
43323	274	12	to	to	TO
43323	274	13	finally	finally	RB
43323	274	14	settle	settle	VB
43323	274	15	these	these	DT
43323	274	16	questions	question	NNS
43323	274	17	.	.	.
43323	275	1	But	but	CC
43323	275	2	of	of	IN
43323	275	3	the	the	DT
43323	275	4	importance	importance	NN
43323	275	5	of	of	IN
43323	275	6	cooling	cool	VBG
43323	275	7	milk	milk	NN
43323	275	8	down	down	RP
43323	275	9	to	to	IN
43323	275	10	as	as	RB
43323	275	11	low	low	JJ
43323	275	12	a	a	DT
43323	275	13	temperature	temperature	NN
43323	275	14	as	as	IN
43323	275	15	60	60	CD
43323	275	16	°	°	NNS
43323	275	17	to	to	IN
43323	275	18	65	65	CD
43323	275	19	°	°	NNS
43323	275	20	,	,	,
43323	275	21	there	there	EX
43323	275	22	can	can	MD
43323	275	23	be	be	VB
43323	275	24	no	no	RB
43323	275	25	doubt	doubt	RB
43323	275	26	;	;	:
43323	275	27	and	and	CC
43323	275	28	there	there	EX
43323	275	29	need	need	VBP
43323	275	30	be	be	VB
43323	275	31	no	no	DT
43323	275	32	fear	fear	NN
43323	275	33	of	of	IN
43323	275	34	milk	milk	NN
43323	275	35	being	be	VBG
43323	275	36	cooled	cool	VBN
43323	275	37	rapidly	rapidly	RB
43323	275	38	enough	enough	RB
43323	275	39	to	to	TO
43323	275	40	injure	injure	VB
43323	275	41	it	-PRON-	PRP
43323	275	42	where	where	WRB
43323	275	43	only	only	RB
43323	275	44	water	water	NN
43323	275	45	is	be	VBZ
43323	275	46	used	use	VBN
43323	275	47	in	in	IN
43323	275	48	the	the	DT
43323	275	49	process	process	NN
43323	275	50	of	of	IN
43323	275	51	cooling	cool	VBG
43323	275	52	.	.	.
43323	276	1	CHAPTER	CHAPTER	NNP
43323	276	2	VI	VI	NNP
43323	276	3	.	.	.
43323	277	1	DELIVERING	DELIVERING	NNP
43323	277	2	MILK	MILK	NNP
43323	277	3	.	.	.
43323	278	1	Very	very	RB
43323	278	2	little	little	JJ
43323	278	3	attention	attention	NN
43323	278	4	is	be	VBZ
43323	278	5	usually	usually	RB
43323	278	6	paid	pay	VBN
43323	278	7	to	to	IN
43323	278	8	carrying	carry	VBG
43323	278	9	milk	milk	NN
43323	278	10	to	to	IN
43323	278	11	the	the	DT
43323	278	12	factory	factory	NN
43323	278	13	.	.	.
43323	279	1	Too	too	RB
43323	279	2	many	many	JJ
43323	279	3	pour	pour	VBP
43323	279	4	the	the	DT
43323	279	5	hot	hot	JJ
43323	279	6	milk	milk	NN
43323	279	7	into	into	IN
43323	279	8	a	a	DT
43323	279	9	can	can	MD
43323	279	10	standing	stand	VBG
43323	279	11	on	on	IN
43323	279	12	a	a	DT
43323	279	13	wagon	wagon	NN
43323	279	14	or	or	CC
43323	279	15	platform	platform	NN
43323	279	16	,	,	,
43323	279	17	in	in	IN
43323	279	18	the	the	DT
43323	279	19	broiling	broil	VBG
43323	279	20	sun	sun	NN
43323	279	21	,	,	,
43323	279	22	put	put	VBN
43323	279	23	on	on	IN
43323	279	24	the	the	DT
43323	279	25	cover	cover	NN
43323	279	26	,	,	,
43323	279	27	which	which	WDT
43323	279	28	fits	fit	VBZ
43323	279	29	almost	almost	RB
43323	279	30	air	air	NN
43323	279	31	-	-	HYPH
43323	279	32	tight	tight	JJ
43323	279	33	,	,	,
43323	279	34	as	as	RB
43323	279	35	soon	soon	RB
43323	279	36	as	as	IN
43323	279	37	through	through	RB
43323	279	38	,	,	,
43323	279	39	and	and	CC
43323	279	40	then	then	RB
43323	279	41	haul	haul	VB
43323	279	42	it	-PRON-	PRP
43323	279	43	in	in	IN
43323	279	44	this	this	DT
43323	279	45	condition	condition	NN
43323	279	46	,	,	,
43323	279	47	without	without	IN
43323	279	48	any	any	DT
43323	279	49	shelter	shelter	NN
43323	279	50	or	or	CC
43323	279	51	protection	protection	NN
43323	279	52	from	from	IN
43323	279	53	the	the	DT
43323	279	54	sun	sun	NN
43323	279	55	's	's	POS
43323	279	56	rays	ray	NNS
43323	279	57	,	,	,
43323	279	58	to	to	IN
43323	279	59	the	the	DT
43323	279	60	factory	factory	NN
43323	279	61	.	.	.
43323	280	1	It	-PRON-	PRP
43323	280	2	is	be	VBZ
43323	280	3	sometimes	sometimes	RB
43323	280	4	drawn	draw	VBN
43323	280	5	two	two	CD
43323	280	6	or	or	CC
43323	280	7	three	three	CD
43323	280	8	miles	mile	NNS
43323	280	9	in	in	IN
43323	280	10	this	this	DT
43323	280	11	way	way	NN
43323	280	12	.	.	.
43323	281	1	Or	or	CC
43323	281	2	,	,	,
43323	281	3	as	as	IN
43323	281	4	is	be	VBZ
43323	281	5	often	often	RB
43323	281	6	the	the	DT
43323	281	7	case	case	NN
43323	281	8	,	,	,
43323	281	9	it	-PRON-	PRP
43323	281	10	is	be	VBZ
43323	281	11	left	leave	VBN
43323	281	12	standing	stand	VBG
43323	281	13	on	on	IN
43323	281	14	the	the	DT
43323	281	15	platform	platform	NN
43323	281	16	,	,	,
43323	281	17	covered	cover	VBN
43323	281	18	air	air	NN
43323	281	19	-	-	HYPH
43323	281	20	tight	tight	JJ
43323	281	21	,	,	,
43323	281	22	until	until	IN
43323	281	23	the	the	DT
43323	281	24	milk	milk	NN
43323	281	25	-	-	HYPH
43323	281	26	wagon	wagon	NN
43323	281	27	comes	come	VBZ
43323	281	28	along	along	RB
43323	281	29	.	.	.
43323	282	1	Whether	whether	IN
43323	282	2	taken	take	VBN
43323	282	3	on	on	IN
43323	282	4	the	the	DT
43323	282	5	wagon	wagon	NN
43323	282	6	at	at	IN
43323	282	7	the	the	DT
43323	282	8	beginning	beginning	NN
43323	282	9	of	of	IN
43323	282	10	the	the	DT
43323	282	11	route	route	NN
43323	282	12	,	,	,
43323	282	13	or	or	CC
43323	282	14	left	leave	VBD
43323	282	15	standing	stand	VBG
43323	282	16	on	on	IN
43323	282	17	the	the	DT
43323	282	18	platform	platform	NN
43323	282	19	at	at	IN
43323	282	20	the	the	DT
43323	282	21	last	last	JJ
43323	282	22	end	end	NN
43323	282	23	of	of	IN
43323	282	24	the	the	DT
43323	282	25	route	route	NN
43323	282	26	,	,	,
43323	282	27	it	-PRON-	PRP
43323	282	28	broils	broil	VBZ
43323	282	29	in	in	IN
43323	282	30	the	the	DT
43323	282	31	sun	sun	NN
43323	282	32	an	an	DT
43323	282	33	hour	hour	NN
43323	282	34	or	or	CC
43323	282	35	two	two	CD
43323	282	36	,	,	,
43323	282	37	with	with	IN
43323	282	38	the	the	DT
43323	282	39	animal	animal	NN
43323	282	40	heat	heat	NN
43323	282	41	all	all	RB
43323	282	42	in	in	IN
43323	282	43	it	-PRON-	PRP
43323	282	44	.	.	.
43323	283	1	If	if	IN
43323	283	2	drawn	draw	VBN
43323	283	3	a	a	DT
43323	283	4	long	long	JJ
43323	283	5	distance	distance	NN
43323	283	6	,	,	,
43323	283	7	it	-PRON-	PRP
43323	283	8	is	be	VBZ
43323	283	9	pretty	pretty	RB
43323	283	10	well	well	RB
43323	283	11	churned	churn	VBN
43323	283	12	,	,	,
43323	283	13	in	in	IN
43323	283	14	addition	addition	NN
43323	283	15	,	,	,
43323	283	16	and	and	CC
43323	283	17	thus	thus	RB
43323	283	18	a	a	DT
43323	283	19	separation	separation	NN
43323	283	20	of	of	IN
43323	283	21	the	the	DT
43323	283	22	butter	butter	NN
43323	283	23	takes	take	VBZ
43323	283	24	place	place	NN
43323	283	25	which	which	WDT
43323	283	26	no	no	DT
43323	283	27	ingenuity	ingenuity	NN
43323	283	28	of	of	IN
43323	283	29	the	the	DT
43323	283	30	cheese	cheese	NN
43323	283	31	-	-	HYPH
43323	283	32	maker	maker	NN
43323	283	33	can	can	MD
43323	283	34	remedy	remedy	VB
43323	283	35	;	;	:
43323	283	36	but	but	CC
43323	283	37	when	when	WRB
43323	283	38	the	the	DT
43323	283	39	result	result	NN
43323	283	40	is	be	VBZ
43323	283	41	seen	see	VBN
43323	283	42	in	in	IN
43323	283	43	the	the	DT
43323	283	44	cream	cream	NN
43323	283	45	rising	rise	VBG
43323	283	46	on	on	IN
43323	283	47	the	the	DT
43323	283	48	whey	whey	NN
43323	283	49	-	-	HYPH
43323	283	50	vat	vat	NN
43323	283	51	,	,	,
43323	283	52	anathemas	anathema	NNS
43323	283	53	are	be	VBP
43323	283	54	heaped	heap	VBN
43323	283	55	on	on	IN
43323	283	56	his	-PRON-	PRP$
43323	283	57	head	head	NN
43323	283	58	.	.	.
43323	284	1	Where	where	WRB
43323	284	2	the	the	DT
43323	284	3	milk	milk	NN
43323	284	4	stands	stand	VBZ
43323	284	5	quiet	quiet	JJ
43323	284	6	on	on	IN
43323	284	7	the	the	DT
43323	284	8	platform	platform	NN
43323	284	9	,	,	,
43323	284	10	the	the	DT
43323	284	11	cream	cream	NN
43323	284	12	rises	rise	VBZ
43323	284	13	and	and	CC
43323	284	14	forms	form	VBZ
43323	284	15	an	an	DT
43323	284	16	air	air	NN
43323	284	17	-	-	HYPH
43323	284	18	tight	tight	JJ
43323	284	19	covering	covering	NN
43323	284	20	over	over	IN
43323	284	21	the	the	DT
43323	284	22	top	top	NN
43323	284	23	of	of	IN
43323	284	24	the	the	DT
43323	284	25	milk	milk	NN
43323	284	26	,	,	,
43323	284	27	which	which	WDT
43323	284	28	soon	soon	RB
43323	284	29	taints	taint	VBZ
43323	284	30	next	next	RB
43323	284	31	to	to	IN
43323	284	32	the	the	DT
43323	284	33	cream	cream	NN
43323	284	34	.	.	.
43323	285	1	And	and	CC
43323	285	2	whether	whether	IN
43323	285	3	standing	stand	VBG
43323	285	4	still	still	RB
43323	285	5	or	or	CC
43323	285	6	riding	ride	VBG
43323	285	7	in	in	IN
43323	285	8	a	a	DT
43323	285	9	tight	tight	NN
43323	285	10	can	can	NN
43323	285	11	,	,	,
43323	285	12	exposed	expose	VBN
43323	285	13	to	to	IN
43323	285	14	the	the	DT
43323	285	15	sun	sun	NN
43323	285	16	's	's	POS
43323	285	17	rays	ray	NNS
43323	285	18	,	,	,
43323	285	19	without	without	IN
43323	285	20	the	the	DT
43323	285	21	animal	animal	NN
43323	285	22	heat	heat	NN
43323	285	23	having	have	VBG
43323	285	24	been	be	VBN
43323	285	25	expelled	expel	VBN
43323	285	26	,	,	,
43323	285	27	it	-PRON-	PRP
43323	285	28	is	be	VBZ
43323	285	29	scarcely	scarcely	RB
43323	285	30	possible	possible	JJ
43323	285	31	to	to	TO
43323	285	32	avoid	avoid	VB
43323	285	33	taint	taint	NN
43323	285	34	.	.	.
43323	286	1	In	in	IN
43323	286	2	this	this	DT
43323	286	3	way	way	NN
43323	286	4	,	,	,
43323	286	5	the	the	DT
43323	286	6	manufacturer	manufacturer	NN
43323	286	7	is	be	VBZ
43323	286	8	furnished	furnish	VBN
43323	286	9	with	with	IN
43323	286	10	perhaps	perhaps	RB
43323	286	11	fifty	fifty	CD
43323	286	12	or	or	CC
43323	286	13	seventy	seventy	CD
43323	286	14	-	-	HYPH
43323	286	15	five	five	CD
43323	286	16	messes	mess	NNS
43323	286	17	of	of	IN
43323	286	18	milk	milk	NN
43323	286	19	,	,	,
43323	286	20	all	all	DT
43323	286	21	more	more	RBR
43323	286	22	or	or	CC
43323	286	23	less	less	RBR
43323	286	24	tainted	tainted	JJ
43323	286	25	,	,	,
43323	286	26	or	or	CC
43323	286	27	at	at	IN
43323	286	28	least	least	JJS
43323	286	29	progressed	progress	VBN
43323	286	30	in	in	IN
43323	286	31	decomposition	decomposition	NN
43323	286	32	,	,	,
43323	286	33	whether	whether	IN
43323	286	34	any	any	DT
43323	286	35	offensive	offensive	JJ
43323	286	36	odor	odor	NN
43323	286	37	is	be	VBZ
43323	286	38	perceptible	perceptible	JJ
43323	286	39	or	or	CC
43323	286	40	not	not	RB
43323	286	41	.	.	.
43323	287	1	He	-PRON-	PRP
43323	287	2	has	have	VBZ
43323	287	3	these	these	DT
43323	287	4	to	to	TO
43323	287	5	cool	cool	VB
43323	287	6	off	off	RP
43323	287	7	and	and	CC
43323	287	8	keep	keep	VB
43323	287	9	over	over	IN
43323	287	10	night	night	NN
43323	287	11	--	--	:
43323	287	12	often	often	RB
43323	287	13	with	with	IN
43323	287	14	poor	poor	JJ
43323	287	15	facilities	facility	NNS
43323	287	16	for	for	IN
43323	287	17	cooling	cool	VBG
43323	287	18	--	--	:
43323	287	19	for	for	IN
43323	287	20	proprietors	proprietor	NNS
43323	287	21	of	of	IN
43323	287	22	factories	factory	NNS
43323	287	23	are	be	VBP
43323	287	24	too	too	RB
43323	287	25	often	often	RB
43323	287	26	ignorant	ignorant	JJ
43323	287	27	of	of	IN
43323	287	28	the	the	DT
43323	287	29	importance	importance	NN
43323	287	30	of	of	IN
43323	287	31	providing	provide	VBG
43323	287	32	ample	ample	JJ
43323	287	33	means	mean	NNS
43323	287	34	for	for	IN
43323	287	35	cooling	cooling	NN
43323	287	36	,	,	,
43323	287	37	or	or	CC
43323	287	38	are	be	VBP
43323	287	39	too	too	RB
43323	287	40	eager	eager	JJ
43323	287	41	for	for	IN
43323	287	42	large	large	JJ
43323	287	43	profits	profit	NNS
43323	287	44	on	on	IN
43323	287	45	small	small	JJ
43323	287	46	investments	investment	NNS
43323	287	47	,	,	,
43323	287	48	to	to	TO
43323	287	49	furnish	furnish	VB
43323	287	50	them	-PRON-	PRP
43323	287	51	.	.	.
43323	288	1	So	so	RB
43323	288	2	the	the	DT
43323	288	3	operator	operator	NN
43323	288	4	dips	dip	VBZ
43323	288	5	and	and	CC
43323	288	6	stirs	stir	VBZ
43323	288	7	away	away	RB
43323	288	8	at	at	IN
43323	288	9	the	the	DT
43323	288	10	decomposing	decompose	VBG
43323	288	11	mass	mass	NN
43323	288	12	until	until	IN
43323	288	13	ten	ten	CD
43323	288	14	or	or	CC
43323	288	15	eleven	eleven	CD
43323	288	16	o'clock	o'clock	NN
43323	288	17	,	,	,
43323	288	18	if	if	IN
43323	288	19	not	not	RB
43323	288	20	later	later	RB
43323	288	21	,	,	,
43323	288	22	and	and	CC
43323	288	23	finally	finally	RB
43323	288	24	yields	yield	VBZ
43323	288	25	to	to	IN
43323	288	26	"	"	``
43323	288	27	tired	tired	JJ
43323	288	28	nature	nature	NN
43323	288	29	's	's	POS
43323	288	30	sweet	sweet	JJ
43323	288	31	restorer	restorer	NN
43323	288	32	,	,	,
43323	288	33	balmy	balmy	JJ
43323	288	34	sleep	sleep	NN
43323	288	35	,	,	,
43323	288	36	"	"	''
43323	288	37	to	to	TO
43323	288	38	rest	rest	VB
43323	288	39	his	-PRON-	PRP$
43323	288	40	weary	weary	JJ
43323	288	41	muscles	muscle	NNS
43323	288	42	and	and	CC
43323	288	43	care	care	NN
43323	288	44	-	-	HYPH
43323	288	45	worn	wear	VBN
43323	288	46	brain	brain	NN
43323	288	47	--	--	:
43323	288	48	exhausted	exhaust	VBN
43323	288	49	,	,	,
43323	288	50	perhaps	perhaps	RB
43323	288	51	,	,	,
43323	288	52	by	by	IN
43323	288	53	months	month	NNS
43323	288	54	of	of	IN
43323	288	55	incessant	incessant	NN
43323	288	56	toil	toil	NN
43323	288	57	seven	seven	CD
43323	288	58	days	day	NNS
43323	288	59	every	every	DT
43323	288	60	week	week	NN
43323	288	61	.	.	.
43323	289	1	By	by	IN
43323	289	2	five	five	CD
43323	289	3	the	the	DT
43323	289	4	next	next	JJ
43323	289	5	morning	morning	NN
43323	289	6	he	-PRON-	PRP
43323	289	7	must	must	MD
43323	289	8	be	be	VB
43323	289	9	on	on	IN
43323	289	10	hand	hand	NN
43323	289	11	,	,	,
43323	289	12	to	to	TO
43323	289	13	receive	receive	VB
43323	289	14	the	the	DT
43323	289	15	scattering	scatter	VBG
43323	289	16	messes	mess	NNS
43323	289	17	of	of	IN
43323	289	18	milk	milk	NN
43323	289	19	.	.	.
43323	290	1	At	at	IN
43323	290	2	seven	seven	CD
43323	290	3	or	or	CC
43323	290	4	eight	eight	CD
43323	290	5	o'clock	o'clock	NN
43323	290	6	comes	come	VBZ
43323	290	7	the	the	DT
43323	290	8	rush	rush	NN
43323	290	9	.	.	.
43323	291	1	Then	then	RB
43323	291	2	the	the	DT
43323	291	3	messes	mess	NNS
43323	291	4	begin	begin	VBP
43323	291	5	to	to	TO
43323	291	6	drop	drop	VB
43323	291	7	off	off	RP
43323	291	8	,	,	,
43323	291	9	and	and	CC
43323	291	10	by	by	IN
43323	291	11	half	half	JJ
43323	291	12	-	-	HYPH
43323	291	13	past	past	JJ
43323	291	14	nine	nine	CD
43323	291	15	or	or	CC
43323	291	16	ten	ten	CD
43323	291	17	o'clock	o'clock	NN
43323	291	18	the	the	DT
43323	291	19	last	last	JJ
43323	291	20	steaming	steaming	NN
43323	291	21	batch	batch	NN
43323	291	22	,	,	,
43323	291	23	with	with	IN
43323	291	24	an	an	DT
43323	291	25	unmistakable	unmistakable	JJ
43323	291	26	rotten	rotten	JJ
43323	291	27	-	-	HYPH
43323	291	28	egg	egg	NN
43323	291	29	smell	smell	NN
43323	291	30	,	,	,
43323	291	31	makes	make	VBZ
43323	291	32	its	-PRON-	PRP$
43323	291	33	appearance	appearance	NN
43323	291	34	.	.	.
43323	292	1	Now	now	RB
43323	292	2	,	,	,
43323	292	3	what	what	WP
43323	292	4	has	have	VBZ
43323	292	5	the	the	DT
43323	292	6	cheese	cheese	NN
43323	292	7	-	-	HYPH
43323	292	8	maker	maker	NN
43323	292	9	got	get	VBD
43323	292	10	on	on	IN
43323	292	11	his	-PRON-	PRP$
43323	292	12	hands	hand	NNS
43323	292	13	,	,	,
43323	292	14	some	some	DT
43323	292	15	sweltering	sweltering	JJ
43323	292	16	morning	morning	NN
43323	292	17	,	,	,
43323	292	18	during	during	IN
43323	292	19	the	the	DT
43323	292	20	season	season	NN
43323	292	21	when	when	WRB
43323	292	22	it	-PRON-	PRP
43323	292	23	is	be	VBZ
43323	292	24	"	"	``
43323	292	25	too	too	RB
43323	292	26	hot	hot	JJ
43323	292	27	to	to	TO
43323	292	28	make	make	VB
43323	292	29	butter	butter	NN
43323	292	30	,	,	,
43323	292	31	"	"	''
43323	292	32	and	and	CC
43323	292	33	people	people	NNS
43323	292	34	kindly	kindly	RB
43323	292	35	draw	draw	VBP
43323	292	36	their	-PRON-	PRP$
43323	292	37	dairy	dairy	NN
43323	292	38	liquids	liquid	NNS
43323	292	39	to	to	IN
43323	292	40	the	the	DT
43323	292	41	cheese	cheese	NN
43323	292	42	-	-	HYPH
43323	292	43	factory	factory	NN
43323	292	44	?	?	.
43323	293	1	Why	why	WRB
43323	293	2	,	,	,
43323	293	3	on	on	IN
43323	293	4	rising	rise	VBG
43323	293	5	in	in	IN
43323	293	6	the	the	DT
43323	293	7	morning	morning	NN
43323	293	8	and	and	CC
43323	293	9	rubbing	rub	VBG
43323	293	10	open	open	JJ
43323	293	11	his	-PRON-	PRP$
43323	293	12	eyes	eye	NNS
43323	293	13	,	,	,
43323	293	14	he	-PRON-	PRP
43323	293	15	breaks	break	VBZ
43323	293	16	the	the	DT
43323	293	17	cream	cream	NN
43323	293	18	on	on	IN
43323	293	19	his	-PRON-	PRP$
43323	293	20	milk	milk	NN
43323	293	21	.	.	.
43323	294	1	The	the	DT
43323	294	2	under	under	JJ
43323	294	3	surface	surface	NN
43323	294	4	has	have	VBZ
43323	294	5	a	a	DT
43323	294	6	sickish	sickish	JJ
43323	294	7	,	,	,
43323	294	8	sour	sour	JJ
43323	294	9	smell	smell	NN
43323	294	10	,	,	,
43323	294	11	which	which	WDT
43323	294	12	tells	tell	VBZ
43323	294	13	him	-PRON-	PRP
43323	294	14	very	very	RB
43323	294	15	plainly	plainly	RB
43323	294	16	that	that	IN
43323	294	17	it	-PRON-	PRP
43323	294	18	can	can	MD
43323	294	19	not	not	RB
43323	294	20	be	be	VB
43323	294	21	worked	work	VBN
43323	294	22	up	up	RP
43323	294	23	too	too	RB
43323	294	24	soon	soon	RB
43323	294	25	.	.	.
43323	295	1	But	but	CC
43323	295	2	what	what	WP
43323	295	3	is	be	VBZ
43323	295	4	he	-PRON-	PRP
43323	295	5	to	to	TO
43323	295	6	do	do	VB
43323	295	7	?	?	.
43323	296	1	The	the	DT
43323	296	2	answer	answer	NN
43323	296	3	is	be	VBZ
43323	296	4	plain	plain	JJ
43323	296	5	enough	enough	RB
43323	296	6	:	:	:
43323	296	7	Run	run	VB
43323	296	8	into	into	IN
43323	296	9	this	this	DT
43323	296	10	fermenting	ferment	VBG
43323	296	11	mass	mass	NN
43323	296	12	an	an	DT
43323	296	13	equal	equal	JJ
43323	296	14	quantity	quantity	NN
43323	296	15	of	of	IN
43323	296	16	the	the	DT
43323	296	17	same	same	JJ
43323	296	18	hot	hot	JJ
43323	296	19	stuff	stuff	NN
43323	296	20	which	which	WDT
43323	296	21	he	-PRON-	PRP
43323	296	22	received	receive	VBD
43323	296	23	the	the	DT
43323	296	24	night	night	NN
43323	296	25	before	before	RB
43323	296	26	!	!	.
43323	297	1	What	what	WP
43323	297	2	will	will	MD
43323	297	3	be	be	VB
43323	297	4	its	-PRON-	PRP$
43323	297	5	condition	condition	NN
43323	297	6	by	by	IN
43323	297	7	the	the	DT
43323	297	8	time	time	NN
43323	297	9	he	-PRON-	PRP
43323	297	10	gets	get	VBZ
43323	297	11	through	through	IN
43323	297	12	?	?	.
43323	298	1	No	no	RB
43323	298	2	matter	matter	RB
43323	298	3	!	!	.
43323	299	1	It	-PRON-	PRP
43323	299	2	is	be	VBZ
43323	299	3	his	-PRON-	PRP$
43323	299	4	business	business	NN
43323	299	5	to	to	TO
43323	299	6	make	make	VB
43323	299	7	cheese	cheese	NN
43323	299	8	of	of	IN
43323	299	9	it	-PRON-	PRP
43323	299	10	.	.	.
43323	300	1	He	-PRON-	PRP
43323	300	2	is	be	VBZ
43323	300	3	employed	employ	VBN
43323	300	4	for	for	IN
43323	300	5	that	that	DT
43323	300	6	purpose	purpose	NN
43323	300	7	.	.	.
43323	301	1	If	if	IN
43323	301	2	the	the	DT
43323	301	3	cheese	cheese	NN
43323	301	4	does	do	VBZ
43323	301	5	not	not	RB
43323	301	6	prove	prove	VB
43323	301	7	of	of	IN
43323	301	8	the	the	DT
43323	301	9	first	first	JJ
43323	301	10	quality	quality	NN
43323	301	11	,	,	,
43323	301	12	every	every	DT
43323	301	13	patron	patron	NN
43323	301	14	who	who	WP
43323	301	15	furnishes	furnish	VBZ
43323	301	16	him	-PRON-	PRP
43323	301	17	stinking	stink	VBG
43323	301	18	milk	milk	NN
43323	301	19	will	will	MD
43323	301	20	have	have	VB
43323	301	21	strong	strong	JJ
43323	301	22	suspicions	suspicion	NNS
43323	301	23	that	that	WDT
43323	301	24	he	-PRON-	PRP
43323	301	25	does	do	VBZ
43323	301	26	not	not	RB
43323	301	27	understand	understand	VB
43323	301	28	his	-PRON-	PRP$
43323	301	29	business	business	NN
43323	301	30	!	!	.
43323	302	1	And	and	CC
43323	302	2	some	some	DT
43323	302	3	even	even	RB
43323	302	4	insist	insist	VBP
43323	302	5	that	that	IN
43323	302	6	the	the	DT
43323	302	7	cheese	cheese	NN
43323	302	8	-	-	HYPH
43323	302	9	maker	maker	NN
43323	302	10	shall	shall	MD
43323	302	11	pay	pay	VB
43323	302	12	for	for	IN
43323	302	13	all	all	PDT
43323	302	14	the	the	DT
43323	302	15	poor	poor	JJ
43323	302	16	cheese	cheese	NN
43323	302	17	!	!	.
43323	303	1	But	but	CC
43323	303	2	any	any	DT
43323	303	3	man	man	NN
43323	303	4	who	who	WP
43323	303	5	is	be	VBZ
43323	303	6	fool	fool	NN
43323	303	7	enough	enough	RB
43323	303	8	to	to	TO
43323	303	9	make	make	VB
43323	303	10	such	such	PDT
43323	303	11	an	an	DT
43323	303	12	agreement	agreement	NN
43323	303	13	,	,	,
43323	303	14	ought	ought	MD
43323	303	15	to	to	TO
43323	303	16	suffer	suffer	VB
43323	303	17	,	,	,
43323	303	18	at	at	RB
43323	303	19	least	least	RBS
43323	303	20	one	one	CD
43323	303	21	season	season	NN
43323	303	22	.	.	.
43323	304	1	The	the	DT
43323	304	2	thought	thought	NN
43323	304	3	of	of	IN
43323	304	4	it	-PRON-	PRP
43323	304	5	,	,	,
43323	304	6	however	however	RB
43323	304	7	,	,	,
43323	304	8	is	be	VBZ
43323	304	9	almost	almost	RB
43323	304	10	"	"	``
43323	304	11	enough	enough	JJ
43323	304	12	to	to	TO
43323	304	13	make	make	VB
43323	304	14	a	a	DT
43323	304	15	minister	minister	NN
43323	304	16	swear	swear	VB
43323	304	17	.	.	.
43323	304	18	"	"	''
43323	305	1	And	and	CC
43323	305	2	,	,	,
43323	305	3	by	by	IN
43323	305	4	the	the	DT
43323	305	5	way	way	NN
43323	305	6	,	,	,
43323	305	7	we	-PRON-	PRP
43323	305	8	have	have	VBP
43323	305	9	been	be	VBN
43323	305	10	told	tell	VBN
43323	305	11	of	of	IN
43323	305	12	one	one	CD
43323	305	13	instance	instance	NN
43323	305	14	where	where	WRB
43323	305	15	a	a	DT
43323	305	16	minister	minister	NN
43323	305	17	left	leave	VBD
43323	305	18	the	the	DT
43323	305	19	pulpit	pulpit	NN
43323	305	20	and	and	CC
43323	305	21	took	take	VBD
43323	305	22	to	to	IN
43323	305	23	the	the	DT
43323	305	24	cheese	cheese	NN
43323	305	25	-	-	HYPH
43323	305	26	factory	factory	NN
43323	305	27	--	--	:
43323	305	28	probably	probably	RB
43323	305	29	for	for	IN
43323	305	30	the	the	DT
43323	305	31	purpose	purpose	NN
43323	305	32	of	of	IN
43323	305	33	practically	practically	RB
43323	305	34	learning	learn	VBG
43323	305	35	a	a	DT
43323	305	36	lesson	lesson	NN
43323	305	37	of	of	IN
43323	305	38	patience	patience	NN
43323	305	39	.	.	.
43323	306	1	He	-PRON-	PRP
43323	306	2	was	be	VBD
43323	306	3	simple	simple	JJ
43323	306	4	-	-	HYPH
43323	306	5	minded	minded	JJ
43323	306	6	enough	enough	RB
43323	306	7	to	to	TO
43323	306	8	agree	agree	VB
43323	306	9	to	to	TO
43323	306	10	pay	pay	VB
43323	306	11	for	for	IN
43323	306	12	all	all	PDT
43323	306	13	the	the	DT
43323	306	14	poor	poor	JJ
43323	306	15	cheese	cheese	NN
43323	306	16	.	.	.
43323	307	1	He	-PRON-	PRP
43323	307	2	soon	soon	RB
43323	307	3	found	find	VBD
43323	307	4	his	-PRON-	PRP$
43323	307	5	salary	salary	NN
43323	307	6	was	be	VBD
43323	307	7	not	not	RB
43323	307	8	equal	equal	JJ
43323	307	9	to	to	IN
43323	307	10	such	such	PDT
43323	307	11	a	a	DT
43323	307	12	demand	demand	NN
43323	307	13	.	.	.
43323	308	1	So	so	RB
43323	308	2	he	-PRON-	PRP
43323	308	3	set	set	VBD
43323	308	4	himself	-PRON-	PRP
43323	308	5	about	about	IN
43323	308	6	watching	watch	VBG
43323	308	7	the	the	DT
43323	308	8	weighing	weighing	NN
43323	308	9	-	-	HYPH
43323	308	10	can	can	MD
43323	308	11	,	,	,
43323	308	12	to	to	TO
43323	308	13	keep	keep	VB
43323	308	14	out	out	RP
43323	308	15	the	the	DT
43323	308	16	bad	bad	JJ
43323	308	17	milk	milk	NN
43323	308	18	.	.	.
43323	309	1	This	this	DT
43323	309	2	was	be	VBD
43323	309	3	a	a	DT
43323	309	4	Herculean	herculean	JJ
43323	309	5	task	task	NN
43323	309	6	he	-PRON-	PRP
43323	309	7	had	have	VBD
43323	309	8	not	not	RB
43323	309	9	counted	count	VBN
43323	309	10	on	on	IN
43323	309	11	.	.	.
43323	310	1	We	-PRON-	PRP
43323	310	2	are	be	VBP
43323	310	3	not	not	RB
43323	310	4	informed	inform	VBN
43323	310	5	whether	whether	IN
43323	310	6	he	-PRON-	PRP
43323	310	7	swore	swear	VBD
43323	310	8	or	or	CC
43323	310	9	not	not	RB
43323	310	10	;	;	:
43323	310	11	but	but	CC
43323	310	12	he	-PRON-	PRP
43323	310	13	actually	actually	RB
43323	310	14	took	take	VBD
43323	310	15	his	-PRON-	PRP$
43323	310	16	station	station	NN
43323	310	17	outside	outside	RB
43323	310	18	,	,	,
43323	310	19	with	with	IN
43323	310	20	a	a	DT
43323	310	21	heavy	heavy	JJ
43323	310	22	rod	rod	NN
43323	310	23	of	of	IN
43323	310	24	iron	iron	NN
43323	310	25	,	,	,
43323	310	26	which	which	WDT
43323	310	27	he	-PRON-	PRP
43323	310	28	was	be	VBD
43323	310	29	compelled	compel	VBN
43323	310	30	to	to	TO
43323	310	31	use	use	VB
43323	310	32	,	,	,
43323	310	33	on	on	IN
43323	310	34	one	one	CD
43323	310	35	or	or	CC
43323	310	36	two	two	CD
43323	310	37	occasions	occasion	NNS
43323	310	38	,	,	,
43323	310	39	to	to	TO
43323	310	40	keep	keep	VB
43323	310	41	the	the	DT
43323	310	42	patrons	patron	NNS
43323	310	43	from	from	IN
43323	310	44	running	run	VBG
43323	310	45	rotten	rotten	JJ
43323	310	46	milk	milk	NN
43323	310	47	into	into	IN
43323	310	48	the	the	DT
43323	310	49	weighing	weighing	NN
43323	310	50	-	-	HYPH
43323	310	51	can	can	MD
43323	310	52	!	!	.
43323	311	1	His	-PRON-	PRP$
43323	311	2	experience	experience	NN
43323	311	3	was	be	VBD
43323	311	4	an	an	DT
43323	311	5	instructive	instructive	JJ
43323	311	6	one	one	NN
43323	311	7	,	,	,
43323	311	8	and	and	CC
43323	311	9	ought	ought	MD
43323	311	10	to	to	TO
43323	311	11	be	be	VB
43323	311	12	a	a	DT
43323	311	13	warning	warning	NN
43323	311	14	to	to	IN
43323	311	15	all	all	DT
43323	311	16	ambitious	ambitious	JJ
43323	311	17	clergymen	clergyman	NNS
43323	311	18	,	,	,
43323	311	19	as	as	RB
43323	311	20	well	well	RB
43323	311	21	as	as	IN
43323	311	22	to	to	IN
43323	311	23	innocent	innocent	JJ
43323	311	24	-	-	HYPH
43323	311	25	minded	minded	JJ
43323	311	26	cheese	cheese	NN
43323	311	27	-	-	HYPH
43323	311	28	makers	maker	NNS
43323	311	29	!	!	.
43323	312	1	We	-PRON-	PRP
43323	312	2	do	do	VBP
43323	312	3	not	not	RB
43323	312	4	mean	mean	VB
43323	312	5	to	to	TO
43323	312	6	say	say	VB
43323	312	7	,	,	,
43323	312	8	that	that	IN
43323	312	9	the	the	DT
43323	312	10	patrons	patron	NNS
43323	312	11	of	of	IN
43323	312	12	all	all	DT
43323	312	13	factories	factory	NNS
43323	312	14	are	be	VBP
43323	312	15	as	as	RB
43323	312	16	bad	bad	JJ
43323	312	17	as	as	IN
43323	312	18	above	above	RB
43323	312	19	indicated	indicate	VBN
43323	312	20	,	,	,
43323	312	21	nor	nor	CC
43323	312	22	that	that	IN
43323	312	23	they	-PRON-	PRP
43323	312	24	are	be	VBP
43323	312	25	no	no	RB
43323	312	26	better	well	JJR
43323	312	27	on	on	IN
43323	312	28	an	an	DT
43323	312	29	average	average	NN
43323	312	30	.	.	.
43323	313	1	But	but	CC
43323	313	2	we	-PRON-	PRP
43323	313	3	do	do	VBP
43323	313	4	mean	mean	VB
43323	313	5	to	to	TO
43323	313	6	say	say	VB
43323	313	7	,	,	,
43323	313	8	that	that	IN
43323	313	9	too	too	RB
43323	313	10	many	many	JJ
43323	313	11	are	be	VBP
43323	313	12	very	very	RB
43323	313	13	careless	careless	JJ
43323	313	14	,	,	,
43323	313	15	and	and	CC
43323	313	16	that	that	IN
43323	313	17	almost	almost	RB
43323	313	18	every	every	DT
43323	313	19	factory	factory	NN
43323	313	20	has	have	VBZ
43323	313	21	a	a	DT
43323	313	22	few	few	JJ
43323	313	23	patrons	patron	NNS
43323	313	24	whose	whose	WP$
43323	313	25	milk	milk	NN
43323	313	26	is	be	VBZ
43323	313	27	apt	apt	JJ
43323	313	28	to	to	TO
43323	313	29	be	be	VB
43323	313	30	in	in	IN
43323	313	31	a	a	DT
43323	313	32	bad	bad	JJ
43323	313	33	condition	condition	NN
43323	313	34	when	when	WRB
43323	313	35	delivered	deliver	VBN
43323	313	36	.	.	.
43323	314	1	Besides	besides	RB
43323	314	2	,	,	,
43323	314	3	while	while	IN
43323	314	4	we	-PRON-	PRP
43323	314	5	hear	hear	VBP
43323	314	6	frequent	frequent	JJ
43323	314	7	complaints	complaint	NNS
43323	314	8	about	about	IN
43323	314	9	bad	bad	JJ
43323	314	10	milk	milk	NN
43323	314	11	,	,	,
43323	314	12	we	-PRON-	PRP
43323	314	13	never	never	RB
43323	314	14	hear	hear	VBP
43323	314	15	of	of	IN
43323	314	16	any	any	DT
43323	314	17	one	one	NN
43323	314	18	's	's	POS
43323	314	19	delivering	deliver	VBG
43323	314	20	milk	milk	NN
43323	314	21	in	in	IN
43323	314	22	too	too	RB
43323	314	23	good	good	JJ
43323	314	24	a	a	DT
43323	314	25	condition	condition	NN
43323	314	26	.	.	.
43323	315	1	Patrons	patron	NNS
43323	315	2	need	need	VBP
43323	315	3	have	have	VBP
43323	315	4	no	no	DT
43323	315	5	fears	fear	NNS
43323	315	6	of	of	IN
43323	315	7	this	this	DT
43323	315	8	,	,	,
43323	315	9	and	and	CC
43323	315	10	may	may	MD
43323	315	11	take	take	VB
43323	315	12	it	-PRON-	PRP
43323	315	13	for	for	IN
43323	315	14	granted	grant	VBN
43323	315	15	that	that	IN
43323	315	16	they	-PRON-	PRP
43323	315	17	can	can	MD
43323	315	18	not	not	RB
43323	315	19	take	take	VB
43323	315	20	too	too	RB
43323	315	21	much	much	JJ
43323	315	22	pains	pain	NNS
43323	315	23	with	with	IN
43323	315	24	milk	milk	NN
43323	315	25	,	,	,
43323	315	26	both	both	CC
43323	315	27	in	in	IN
43323	315	28	point	point	NN
43323	315	29	of	of	IN
43323	315	30	cleanliness	cleanliness	NN
43323	315	31	and	and	CC
43323	315	32	of	of	IN
43323	315	33	keeping	keep	VBG
43323	315	34	it	-PRON-	PRP
43323	315	35	out	out	IN
43323	315	36	of	of	IN
43323	315	37	the	the	DT
43323	315	38	hot	hot	JJ
43323	315	39	sun	sun	NN
43323	315	40	and	and	CC
43323	315	41	expelling	expel	VBG
43323	315	42	the	the	DT
43323	315	43	animal	animal	NN
43323	315	44	heat	heat	NN
43323	315	45	.	.	.
43323	316	1	We	-PRON-	PRP
43323	316	2	should	should	MD
43323	316	3	expect	expect	VB
43323	316	4	to	to	TO
43323	316	5	find	find	VB
43323	316	6	,	,	,
43323	316	7	if	if	IN
43323	316	8	a	a	DT
43323	316	9	careful	careful	JJ
43323	316	10	investigation	investigation	NN
43323	316	11	were	be	VBD
43323	316	12	made	make	VBN
43323	316	13	,	,	,
43323	316	14	that	that	IN
43323	316	15	the	the	DT
43323	316	16	most	most	RBS
43323	316	17	unsuccessful	unsuccessful	JJ
43323	316	18	factories	factory	NNS
43323	316	19	are	be	VBP
43323	316	20	those	those	DT
43323	316	21	where	where	WRB
43323	316	22	milk	milk	NN
43323	316	23	is	be	VBZ
43323	316	24	delivered	deliver	VBN
43323	316	25	in	in	IN
43323	316	26	the	the	DT
43323	316	27	worst	bad	JJS
43323	316	28	condition	condition	NN
43323	316	29	,	,	,
43323	316	30	while	while	IN
43323	316	31	the	the	DT
43323	316	32	successful	successful	JJ
43323	316	33	ones	one	NNS
43323	316	34	are	be	VBP
43323	316	35	those	those	DT
43323	316	36	where	where	WRB
43323	316	37	patrons	patron	NNS
43323	316	38	are	be	VBP
43323	316	39	more	more	RBR
43323	316	40	careful	careful	JJ
43323	316	41	and	and	CC
43323	316	42	the	the	DT
43323	316	43	milk	milk	NN
43323	316	44	received	receive	VBN
43323	316	45	is	be	VBZ
43323	316	46	generally	generally	RB
43323	316	47	good	good	JJ
43323	316	48	.	.	.
43323	317	1	More	more	RBR
43323	317	2	often	often	RB
43323	317	3	depends	depend	VBZ
43323	317	4	on	on	IN
43323	317	5	the	the	DT
43323	317	6	milk	milk	NN
43323	317	7	than	than	IN
43323	317	8	on	on	IN
43323	317	9	the	the	DT
43323	317	10	cheese	cheese	NN
43323	317	11	-	-	HYPH
43323	317	12	maker	maker	NN
43323	317	13	.	.	.
43323	318	1	We	-PRON-	PRP
43323	318	2	have	have	VBP
43323	318	3	heard	hear	VBN
43323	318	4	it	-PRON-	PRP
43323	318	5	remarked	remark	VBD
43323	318	6	,	,	,
43323	318	7	that	that	IN
43323	318	8	"	"	``
43323	318	9	almost	almost	RB
43323	318	10	anybody	anybody	NN
43323	318	11	can	can	MD
43323	318	12	make	make	VB
43323	318	13	good	good	JJ
43323	318	14	cheese	cheese	NN
43323	318	15	of	of	IN
43323	318	16	perfectly	perfectly	RB
43323	318	17	sweet	sweet	JJ
43323	318	18	milk	milk	NN
43323	318	19	;	;	:
43323	318	20	"	"	``
43323	318	21	but	but	CC
43323	318	22	it	-PRON-	PRP
43323	318	23	is	be	VBZ
43323	318	24	a	a	DT
43323	318	25	smart	smart	JJ
43323	318	26	chap	chap	NN
43323	318	27	indeed	indeed	RB
43323	318	28	who	who	WP
43323	318	29	can	can	MD
43323	318	30	make	make	VB
43323	318	31	good	good	JJ
43323	318	32	cheese	cheese	NN
43323	318	33	of	of	IN
43323	318	34	poor	poor	JJ
43323	318	35	milk	milk	NN
43323	318	36	.	.	.
43323	319	1	Every	every	DT
43323	319	2	cheese	cheese	NN
43323	319	3	-	-	HYPH
43323	319	4	maker	maker	NN
43323	319	5	will	will	MD
43323	319	6	appreciate	appreciate	VB
43323	319	7	our	-PRON-	PRP$
43323	319	8	remarks	remark	NNS
43323	319	9	,	,	,
43323	319	10	and	and	CC
43323	319	11	we	-PRON-	PRP
43323	319	12	hope	hope	VBP
43323	319	13	they	-PRON-	PRP
43323	319	14	may	may	MD
43323	319	15	not	not	RB
43323	319	16	be	be	VB
43323	319	17	altogether	altogether	RB
43323	319	18	lost	lose	VBN
43323	319	19	on	on	IN
43323	319	20	some	some	DT
43323	319	21	patrons	patron	NNS
43323	319	22	.	.	.
43323	320	1	It	-PRON-	PRP
43323	320	2	will	will	MD
43323	320	3	not	not	RB
43323	320	4	,	,	,
43323	320	5	as	as	IN
43323	320	6	a	a	DT
43323	320	7	general	general	JJ
43323	320	8	thing	thing	NN
43323	320	9	,	,	,
43323	320	10	pay	pay	VBP
43323	320	11	to	to	TO
43323	320	12	draw	draw	VB
43323	320	13	milk	milk	NN
43323	320	14	over	over	IN
43323	320	15	two	two	CD
43323	320	16	or	or	CC
43323	320	17	two	two	CD
43323	320	18	and	and	CC
43323	320	19	a	a	DT
43323	320	20	half	half	NN
43323	320	21	miles	mile	NNS
43323	320	22	,	,	,
43323	320	23	for	for	IN
43323	320	24	two	two	CD
43323	320	25	reasons	reason	NNS
43323	320	26	:	:	:
43323	320	27	First	first	RB
43323	320	28	,	,	,
43323	320	29	it	-PRON-	PRP
43323	320	30	consumes	consume	VBZ
43323	320	31	too	too	RB
43323	320	32	much	much	JJ
43323	320	33	valuable	valuable	JJ
43323	320	34	time	time	NN
43323	320	35	,	,	,
43323	320	36	and	and	CC
43323	320	37	next	next	RB
43323	320	38	,	,	,
43323	320	39	it	-PRON-	PRP
43323	320	40	churns	churn	VBZ
43323	320	41	the	the	DT
43323	320	42	milk	milk	NN
43323	320	43	too	too	RB
43323	320	44	much	much	RB
43323	320	45	and	and	CC
43323	320	46	keeps	keep	VBZ
43323	320	47	it	-PRON-	PRP
43323	320	48	too	too	RB
43323	320	49	long	long	RB
43323	320	50	shut	shut	VBD
43323	320	51	up	up	RP
43323	320	52	tight	tight	RB
43323	320	53	and	and	CC
43323	320	54	exposed	expose	VBN
43323	320	55	to	to	IN
43323	320	56	the	the	DT
43323	320	57	hot	hot	JJ
43323	320	58	atmosphere	atmosphere	NN
43323	320	59	,	,	,
43323	320	60	if	if	IN
43323	320	61	not	not	RB
43323	320	62	the	the	DT
43323	320	63	sun	sun	NN
43323	320	64	.	.	.
43323	321	1	If	if	IN
43323	321	2	milk	milk	NN
43323	321	3	,	,	,
43323	321	4	however	however	RB
43323	321	5	,	,	,
43323	321	6	were	be	VBD
43323	321	7	thoroughly	thoroughly	RB
43323	321	8	cooled	cool	VBN
43323	321	9	as	as	RB
43323	321	10	soon	soon	RB
43323	321	11	as	as	IN
43323	321	12	milked	milk	VBD
43323	321	13	,	,	,
43323	321	14	and	and	CC
43323	321	15	then	then	RB
43323	321	16	carried	carry	VBN
43323	321	17	on	on	IN
43323	321	18	easy	easy	JJ
43323	321	19	springs	spring	NNS
43323	321	20	over	over	IN
43323	321	21	a	a	DT
43323	321	22	smooth	smooth	JJ
43323	321	23	road	road	NN
43323	321	24	,	,	,
43323	321	25	there	there	EX
43323	321	26	is	be	VBZ
43323	321	27	little	little	JJ
43323	321	28	doubt	doubt	NN
43323	321	29	that	that	IN
43323	321	30	it	-PRON-	PRP
43323	321	31	might	may	MD
43323	321	32	be	be	VB
43323	321	33	drawn	draw	VBN
43323	321	34	four	four	CD
43323	321	35	or	or	CC
43323	321	36	five	five	CD
43323	321	37	miles	mile	NNS
43323	321	38	without	without	IN
43323	321	39	much	much	JJ
43323	321	40	injury	injury	NN
43323	321	41	,	,	,
43323	321	42	but	but	CC
43323	321	43	the	the	DT
43323	321	44	expense	expense	NN
43323	321	45	would	would	MD
43323	321	46	be	be	VB
43323	321	47	a	a	DT
43323	321	48	serious	serious	JJ
43323	321	49	objection	objection	NN
43323	321	50	to	to	IN
43323	321	51	going	go	VBG
43323	321	52	so	so	RB
43323	321	53	long	long	RB
43323	321	54	a	a	DT
43323	321	55	distance	distance	NN
43323	321	56	.	.	.
43323	322	1	Cans	can	NNS
43323	322	2	that	that	WDT
43323	322	3	hold	hold	VBP
43323	322	4	over	over	RP
43323	322	5	a	a	DT
43323	322	6	barrel	barrel	NN
43323	322	7	will	will	MD
43323	322	8	be	be	VB
43323	322	9	found	find	VBN
43323	322	10	inconvenient	inconvenient	JJ
43323	322	11	.	.	.
43323	323	1	It	-PRON-	PRP
43323	323	2	is	be	VBZ
43323	323	3	better	well	JJR
43323	323	4	to	to	TO
43323	323	5	use	use	VB
43323	323	6	two	two	CD
43323	323	7	smaller	small	JJR
43323	323	8	ones	one	NNS
43323	323	9	,	,	,
43323	323	10	that	that	WDT
43323	323	11	can	can	MD
43323	323	12	be	be	VB
43323	323	13	easily	easily	RB
43323	323	14	handled	handle	VBN
43323	323	15	,	,	,
43323	323	16	than	than	IN
43323	323	17	one	one	CD
43323	323	18	very	very	RB
43323	323	19	large	large	JJ
43323	323	20	one	one	NN
43323	323	21	.	.	.
43323	324	1	They	-PRON-	PRP
43323	324	2	will	will	MD
43323	324	3	cost	cost	VB
43323	324	4	but	but	CC
43323	324	5	little	little	JJ
43323	324	6	more	more	JJR
43323	324	7	,	,	,
43323	324	8	and	and	CC
43323	324	9	will	will	MD
43323	324	10	last	last	VB
43323	324	11	considerably	considerably	RB
43323	324	12	longer	long	RBR
43323	324	13	,	,	,
43323	324	14	as	as	IN
43323	324	15	the	the	DT
43323	324	16	strain	strain	NN
43323	324	17	on	on	IN
43323	324	18	them	-PRON-	PRP
43323	324	19	will	will	MD
43323	324	20	be	be	VB
43323	324	21	less	less	JJR
43323	324	22	.	.	.
43323	325	1	A	a	DT
43323	325	2	large	large	JJ
43323	325	3	can	can	MD
43323	325	4	is	be	VBZ
43323	325	5	made	make	VBN
43323	325	6	of	of	IN
43323	325	7	the	the	DT
43323	325	8	same	same	JJ
43323	325	9	material	material	NN
43323	325	10	,	,	,
43323	325	11	and	and	CC
43323	325	12	is	be	VBZ
43323	325	13	but	but	CC
43323	325	14	little	little	JJ
43323	325	15	if	if	IN
43323	325	16	any	any	DT
43323	325	17	stronger	strong	JJR
43323	325	18	from	from	IN
43323	325	19	additional	additional	JJ
43323	325	20	bracing	bracing	NN
43323	325	21	and	and	CC
43323	325	22	staying	staying	NN
43323	325	23	,	,	,
43323	325	24	and	and	CC
43323	325	25	is	be	VBZ
43323	325	26	liable	liable	JJ
43323	325	27	to	to	TO
43323	325	28	spring	spring	VB
43323	325	29	aleak	aleak	NN
43323	325	30	.	.	.
43323	326	1	As	as	IN
43323	326	2	to	to	IN
43323	326	3	the	the	DT
43323	326	4	use	use	NN
43323	326	5	of	of	IN
43323	326	6	faucets	faucet	NNS
43323	326	7	,	,	,
43323	326	8	it	-PRON-	PRP
43323	326	9	is	be	VBZ
43323	326	10	generally	generally	RB
43323	326	11	objected	object	VBN
43323	326	12	to	to	IN
43323	326	13	by	by	IN
43323	326	14	cheese	cheese	NN
43323	326	15	-	-	HYPH
43323	326	16	makers	maker	NNS
43323	326	17	,	,	,
43323	326	18	as	as	IN
43323	326	19	too	too	RB
43323	326	20	little	little	JJ
43323	326	21	pains	pain	NNS
43323	326	22	is	be	VBZ
43323	326	23	taken	take	VBN
43323	326	24	by	by	IN
43323	326	25	many	many	JJ
43323	326	26	to	to	TO
43323	326	27	keep	keep	VB
43323	326	28	them	-PRON-	PRP
43323	326	29	clean	clean	JJ
43323	326	30	.	.	.
43323	327	1	Their	-PRON-	PRP$
43323	327	2	use	use	NN
43323	327	3	is	be	VBZ
43323	327	4	,	,	,
43323	327	5	therefore	therefore	RB
43323	327	6	,	,	,
43323	327	7	discarded	discard	VBN
43323	327	8	as	as	RB
43323	327	9	far	far	RB
43323	327	10	as	as	IN
43323	327	11	possible	possible	JJ
43323	327	12	,	,	,
43323	327	13	and	and	CC
43323	327	14	we	-PRON-	PRP
43323	327	15	believe	believe	VBP
43323	327	16	cans	can	NNS
43323	327	17	are	be	VBP
43323	327	18	generally	generally	RB
43323	327	19	made	make	VBN
43323	327	20	without	without	IN
43323	327	21	them	-PRON-	PRP
43323	327	22	.	.	.
43323	328	1	Yet	yet	RB
43323	328	2	,	,	,
43323	328	3	some	some	DT
43323	328	4	factories	factory	NNS
43323	328	5	still	still	RB
43323	328	6	continue	continue	VBP
43323	328	7	receiving	receive	VBG
43323	328	8	milk	milk	NN
43323	328	9	through	through	IN
43323	328	10	conductors	conductor	NNS
43323	328	11	,	,	,
43323	328	12	where	where	WRB
43323	328	13	,	,	,
43323	328	14	of	of	IN
43323	328	15	course	course	NN
43323	328	16	,	,	,
43323	328	17	faucets	faucet	NNS
43323	328	18	are	be	VBP
43323	328	19	necessary	necessary	JJ
43323	328	20	.	.	.
43323	329	1	They	-PRON-	PRP
43323	329	2	are	be	VBP
43323	329	3	also	also	RB
43323	329	4	a	a	DT
43323	329	5	convenience	convenience	NN
43323	329	6	to	to	IN
43323	329	7	the	the	DT
43323	329	8	patron	patron	NN
43323	329	9	,	,	,
43323	329	10	in	in	IN
43323	329	11	many	many	JJ
43323	329	12	instances	instance	NNS
43323	329	13	,	,	,
43323	329	14	where	where	WRB
43323	329	15	the	the	DT
43323	329	16	can	can	MD
43323	329	17	may	may	MD
43323	329	18	be	be	VB
43323	329	19	used	use	VBN
43323	329	20	for	for	IN
43323	329	21	other	other	JJ
43323	329	22	purposes	purpose	NNS
43323	329	23	than	than	IN
43323	329	24	holding	hold	VBG
43323	329	25	milk	milk	NN
43323	329	26	.	.	.
43323	330	1	It	-PRON-	PRP
43323	330	2	is	be	VBZ
43323	330	3	,	,	,
43323	330	4	therefore	therefore	RB
43323	330	5	,	,	,
43323	330	6	not	not	RB
43323	330	7	likely	likely	JJ
43323	330	8	that	that	IN
43323	330	9	their	-PRON-	PRP$
43323	330	10	use	use	NN
43323	330	11	will	will	MD
43323	330	12	ever	ever	RB
43323	330	13	be	be	VB
43323	330	14	entirely	entirely	RB
43323	330	15	done	do	VBN
43323	330	16	away	away	RB
43323	330	17	with	with	IN
43323	330	18	.	.	.
43323	331	1	But	but	CC
43323	331	2	,	,	,
43323	331	3	if	if	IN
43323	331	4	neatly	neatly	RB
43323	331	5	and	and	CC
43323	331	6	smoothly	smoothly	RB
43323	331	7	put	put	VBD
43323	331	8	in	in	RP
43323	331	9	,	,	,
43323	331	10	and	and	CC
43323	331	11	care	care	NN
43323	331	12	is	be	VBZ
43323	331	13	observed	observe	VBN
43323	331	14	in	in	IN
43323	331	15	cleaning	clean	VBG
43323	331	16	them	-PRON-	PRP
43323	331	17	,	,	,
43323	331	18	there	there	EX
43323	331	19	can	can	MD
43323	331	20	be	be	VB
43323	331	21	no	no	DT
43323	331	22	serious	serious	JJ
43323	331	23	objection	objection	NN
43323	331	24	to	to	IN
43323	331	25	them	-PRON-	PRP
43323	331	26	.	.	.
43323	332	1	Small	small	JJ
43323	332	2	faucets	faucet	NNS
43323	332	3	,	,	,
43323	332	4	however	however	RB
43323	332	5	,	,	,
43323	332	6	should	should	MD
43323	332	7	never	never	RB
43323	332	8	be	be	VB
43323	332	9	tolerated	tolerate	VBN
43323	332	10	.	.	.
43323	333	1	Nothing	nothing	NN
43323	333	2	smaller	small	JJR
43323	333	3	than	than	IN
43323	333	4	inch	inch	NN
43323	333	5	-	-	HYPH
43323	333	6	and	and	CC
43323	333	7	-	-	HYPH
43323	333	8	a	a	DT
43323	333	9	-	-	HYPH
43323	333	10	half	half	NN
43323	333	11	or	or	CC
43323	333	12	two	two	CD
43323	333	13	-	-	HYPH
43323	333	14	inch	inch	NN
43323	333	15	faucets	faucet	NNS
43323	333	16	should	should	MD
43323	333	17	be	be	VB
43323	333	18	put	put	VBN
43323	333	19	in	in	RB
43323	333	20	.	.	.
43323	334	1	These	these	DT
43323	334	2	are	be	VBP
43323	334	3	easy	easy	JJ
43323	334	4	to	to	TO
43323	334	5	clean	clean	VB
43323	334	6	,	,	,
43323	334	7	and	and	CC
43323	334	8	greatly	greatly	RB
43323	334	9	facilitate	facilitate	VBP
43323	334	10	emptying	empty	VBG
43323	334	11	.	.	.
43323	335	1	A	a	DT
43323	335	2	small	small	JJ
43323	335	3	spiteful	spiteful	JJ
43323	335	4	stream	stream	NN
43323	335	5	is	be	VBZ
43323	335	6	a	a	DT
43323	335	7	nuisance	nuisance	NN
43323	335	8	,	,	,
43323	335	9	and	and	CC
43323	335	10	causes	cause	VBZ
43323	335	11	a	a	DT
43323	335	12	waste	waste	NN
43323	335	13	of	of	IN
43323	335	14	time	time	NN
43323	335	15	at	at	IN
43323	335	16	the	the	DT
43323	335	17	factory	factory	NN
43323	335	18	door	door	NN
43323	335	19	where	where	WRB
43323	335	20	expedition	expedition	NN
43323	335	21	is	be	VBZ
43323	335	22	what	what	WP
43323	335	23	everybody	everybody	NN
43323	335	24	wants	want	VBZ
43323	335	25	,	,	,
43323	335	26	and	and	CC
43323	335	27	is	be	VBZ
43323	335	28	what	what	WP
43323	335	29	is	be	VBZ
43323	335	30	needed	need	VBN
43323	335	31	.	.	.
43323	336	1	If	if	IN
43323	336	2	you	-PRON-	PRP
43323	336	3	use	use	VBP
43323	336	4	a	a	DT
43323	336	5	faucet	faucet	NN
43323	336	6	,	,	,
43323	336	7	use	use	VB
43323	336	8	a	a	DT
43323	336	9	large	large	JJ
43323	336	10	one	one	NN
43323	336	11	,	,	,
43323	336	12	and	and	CC
43323	336	13	keep	keep	VB
43323	336	14	it	-PRON-	PRP
43323	336	15	scrupulously	scrupulously	RB
43323	336	16	clean	clean	JJ
43323	336	17	.	.	.
43323	337	1	CHAPTER	CHAPTER	NNP
43323	337	2	VII	VII	NNP
43323	337	3	.	.	.
43323	338	1	RECEIVING	receive	VBG
43323	338	2	MILK	MILK	NNP
43323	338	3	.	.	.
43323	339	1	Most	Most	JJS
43323	339	2	factories	factory	NNS
43323	339	3	now	now	RB
43323	339	4	unload	unload	VBP
43323	339	5	milk	milk	NN
43323	339	6	by	by	IN
43323	339	7	the	the	DT
43323	339	8	use	use	NN
43323	339	9	of	of	IN
43323	339	10	cranes	crane	NNS
43323	339	11	or	or	CC
43323	339	12	some	some	DT
43323	339	13	other	other	JJ
43323	339	14	kind	kind	NN
43323	339	15	of	of	IN
43323	339	16	tipping	tip	VBG
43323	339	17	apparatus	apparatus	NN
43323	339	18	.	.	.
43323	340	1	Some	some	DT
43323	340	2	of	of	IN
43323	340	3	the	the	DT
43323	340	4	older	old	JJR
43323	340	5	factories	factory	NNS
43323	340	6	--	--	:
43323	340	7	there	there	EX
43323	340	8	are	be	VBP
43323	340	9	no	no	DT
43323	340	10	very	very	RB
43323	340	11	old	old	JJ
43323	340	12	ones	one	NNS
43323	340	13	--	--	:
43323	340	14	continue	continue	VB
43323	340	15	the	the	DT
43323	340	16	use	use	NN
43323	340	17	of	of	IN
43323	340	18	conductors	conductor	NNS
43323	340	19	for	for	IN
43323	340	20	transferring	transfer	VBG
43323	340	21	the	the	DT
43323	340	22	milk	milk	NN
43323	340	23	to	to	IN
43323	340	24	the	the	DT
43323	340	25	weighing	weighing	NN
43323	340	26	-	-	HYPH
43323	340	27	can	can	NN
43323	340	28	.	.	.
43323	341	1	This	this	DT
43323	341	2	is	be	VBZ
43323	341	3	the	the	DT
43323	341	4	easier	easy	JJR
43323	341	5	but	but	CC
43323	341	6	the	the	DT
43323	341	7	slower	slow	JJR
43323	341	8	way	way	NN
43323	341	9	,	,	,
43323	341	10	and	and	CC
43323	341	11	necessitates	necessitate	VBZ
43323	341	12	the	the	DT
43323	341	13	use	use	NN
43323	341	14	of	of	IN
43323	341	15	at	at	IN
43323	341	16	least	least	JJS
43323	341	17	double	double	PDT
43323	341	18	the	the	DT
43323	341	19	number	number	NN
43323	341	20	of	of	IN
43323	341	21	weighing	weighing	NN
43323	341	22	-	-	HYPH
43323	341	23	cans	can	NNS
43323	341	24	that	that	WDT
43323	341	25	are	be	VBP
43323	341	26	required	require	VBN
43323	341	27	by	by	IN
43323	341	28	the	the	DT
43323	341	29	crane	crane	NN
43323	341	30	.	.	.
43323	342	1	Besides	besides	IN
43323	342	2	,	,	,
43323	342	3	in	in	IN
43323	342	4	the	the	DT
43323	342	5	use	use	NN
43323	342	6	of	of	IN
43323	342	7	conductors	conductor	NNS
43323	342	8	,	,	,
43323	342	9	there	there	EX
43323	342	10	is	be	VBZ
43323	342	11	the	the	DT
43323	342	12	constant	constant	JJ
43323	342	13	inconvenience	inconvenience	NN
43323	342	14	of	of	IN
43323	342	15	standing	stand	VBG
43323	342	16	out	out	RP
43323	342	17	in	in	IN
43323	342	18	the	the	DT
43323	342	19	rain	rain	NN
43323	342	20	,	,	,
43323	342	21	in	in	IN
43323	342	22	wet	wet	JJ
43323	342	23	weather	weather	NN
43323	342	24	,	,	,
43323	342	25	to	to	TO
43323	342	26	hold	hold	VB
43323	342	27	the	the	DT
43323	342	28	conductor	conductor	NN
43323	342	29	,	,	,
43323	342	30	while	while	IN
43323	342	31	there	there	EX
43323	342	32	is	be	VBZ
43323	342	33	more	more	RBR
43323	342	34	or	or	CC
43323	342	35	less	less	JJR
43323	342	36	liability	liability	NN
43323	342	37	to	to	IN
43323	342	38	accident	accident	NN
43323	342	39	from	from	IN
43323	342	40	the	the	DT
43323	342	41	backing	backing	NN
43323	342	42	up	up	RP
43323	342	43	or	or	CC
43323	342	44	starting	start	VBG
43323	342	45	of	of	IN
43323	342	46	the	the	DT
43323	342	47	team	team	NN
43323	342	48	.	.	.
43323	343	1	Conductors	conductor	NNS
43323	343	2	are	be	VBP
43323	343	3	mean	mean	JJ
43323	343	4	,	,	,
43323	343	5	even	even	RB
43323	343	6	impossible	impossible	JJ
43323	343	7	,	,	,
43323	343	8	things	thing	NNS
43323	343	9	to	to	TO
43323	343	10	clean	clean	VB
43323	343	11	;	;	:
43323	343	12	and	and	CC
43323	343	13	their	-PRON-	PRP$
43323	343	14	use	use	NN
43323	343	15	,	,	,
43323	343	16	when	when	WRB
43323	343	17	there	there	EX
43323	343	18	is	be	VBZ
43323	343	19	a	a	DT
43323	343	20	rush	rush	NN
43323	343	21	of	of	IN
43323	343	22	teams	team	NNS
43323	343	23	,	,	,
43323	343	24	requires	require	VBZ
43323	343	25	a	a	DT
43323	343	26	second	second	JJ
43323	343	27	man	man	NN
43323	343	28	or	or	CC
43323	343	29	boy	boy	NN
43323	343	30	to	to	TO
43323	343	31	hold	hold	VB
43323	343	32	them	-PRON-	PRP
43323	343	33	,	,	,
43323	343	34	while	while	IN
43323	343	35	the	the	DT
43323	343	36	first	first	JJ
43323	343	37	does	do	VBZ
43323	343	38	the	the	DT
43323	343	39	weighing	weighing	NN
43323	343	40	and	and	CC
43323	343	41	makes	make	VBZ
43323	343	42	the	the	DT
43323	343	43	necessary	necessary	JJ
43323	343	44	entries	entry	NNS
43323	343	45	on	on	IN
43323	343	46	the	the	DT
43323	343	47	milk	milk	NN
43323	343	48	-	-	HYPH
43323	343	49	book	book	NN
43323	343	50	.	.	.
43323	344	1	If	if	IN
43323	344	2	sixty	sixty	CD
43323	344	3	to	to	IN
43323	344	4	eighty	eighty	CD
43323	344	5	messes	mess	NNS
43323	344	6	are	be	VBP
43323	344	7	to	to	TO
43323	344	8	be	be	VB
43323	344	9	received	receive	VBN
43323	344	10	,	,	,
43323	344	11	at	at	RB
43323	344	12	least	least	RBS
43323	344	13	two	two	CD
43323	344	14	weighing	weighing	JJ
43323	344	15	cans	can	NNS
43323	344	16	will	will	MD
43323	344	17	be	be	VB
43323	344	18	necessary	necessary	JJ
43323	344	19	.	.	.
43323	345	1	But	but	CC
43323	345	2	by	by	IN
43323	345	3	the	the	DT
43323	345	4	use	use	NN
43323	345	5	of	of	IN
43323	345	6	a	a	DT
43323	345	7	crane	crane	NN
43323	345	8	,	,	,
43323	345	9	one	one	CD
43323	345	10	weighing	weighing	NN
43323	345	11	-	-	:
43323	345	12	can	can	MD
43323	345	13	will	will	MD
43323	345	14	do	do	VB
43323	345	15	the	the	DT
43323	345	16	same	same	JJ
43323	345	17	work	work	NN
43323	345	18	--	--	:
43323	345	19	always	always	RB
43323	345	20	provided	provide	VBN
43323	345	21	it	-PRON-	PRP
43323	345	22	has	have	VBZ
43323	345	23	a	a	DT
43323	345	24	faucet	faucet	NN
43323	345	25	of	of	IN
43323	345	26	not	not	RB
43323	345	27	less	less	JJR
43323	345	28	than	than	IN
43323	345	29	three	three	CD
43323	345	30	inches	inch	NNS
43323	345	31	in	in	IN
43323	345	32	diameter	diameter	NN
43323	345	33	,	,	,
43323	345	34	so	so	IN
43323	345	35	that	that	IN
43323	345	36	the	the	DT
43323	345	37	can	can	MD
43323	345	38	may	may	MD
43323	345	39	be	be	VB
43323	345	40	emptied	empty	VBN
43323	345	41	while	while	IN
43323	345	42	a	a	DT
43323	345	43	team	team	NN
43323	345	44	is	be	VBZ
43323	345	45	driving	drive	VBG
43323	345	46	up	up	RP
43323	345	47	and	and	CC
43323	345	48	the	the	DT
43323	345	49	patron	patron	NN
43323	345	50	's	's	POS
43323	345	51	can	can	MD
43323	345	52	is	be	VBZ
43323	345	53	being	be	VBG
43323	345	54	grappled	grapple	VBN
43323	345	55	and	and	CC
43323	345	56	elevated	elevate	VBN
43323	345	57	ready	ready	JJ
43323	345	58	for	for	IN
43323	345	59	tipping	tip	VBG
43323	345	60	.	.	.
43323	346	1	A	a	DT
43323	346	2	large	large	JJ
43323	346	3	faucet	faucet	NN
43323	346	4	is	be	VBZ
43323	346	5	of	of	IN
43323	346	6	equal	equal	JJ
43323	346	7	advantage	advantage	NN
43323	346	8	when	when	WRB
43323	346	9	conductors	conductor	NNS
43323	346	10	are	be	VBP
43323	346	11	used	use	VBN
43323	346	12	,	,	,
43323	346	13	and	and	CC
43323	346	14	,	,	,
43323	346	15	in	in	IN
43323	346	16	that	that	DT
43323	346	17	case	case	NN
43323	346	18	,	,	,
43323	346	19	every	every	DT
43323	346	20	patron	patron	NN
43323	346	21	's	's	POS
43323	346	22	can	can	MD
43323	346	23	should	should	MD
43323	346	24	be	be	VB
43323	346	25	furnished	furnish	VBN
43323	346	26	with	with	IN
43323	346	27	at	at	IN
43323	346	28	least	least	JJS
43323	346	29	a	a	DT
43323	346	30	two	two	CD
43323	346	31	-	-	HYPH
43323	346	32	inch	inch	NN
43323	346	33	faucet	faucet	NN
43323	346	34	,	,	,
43323	346	35	to	to	TO
43323	346	36	facilitate	facilitate	VB
43323	346	37	the	the	DT
43323	346	38	transfer	transfer	NN
43323	346	39	of	of	IN
43323	346	40	milk	milk	NN
43323	346	41	to	to	IN
43323	346	42	the	the	DT
43323	346	43	weighing	weighing	NN
43323	346	44	-	-	HYPH
43323	346	45	can	can	NN
43323	346	46	.	.	.
43323	347	1	The	the	DT
43323	347	2	use	use	NN
43323	347	3	of	of	IN
43323	347	4	the	the	DT
43323	347	5	crane	crane	NN
43323	347	6	is	be	VBZ
43323	347	7	,	,	,
43323	347	8	of	of	IN
43323	347	9	course	course	NN
43323	347	10	,	,	,
43323	347	11	not	not	RB
43323	347	12	entirely	entirely	RB
43323	347	13	free	free	JJ
43323	347	14	from	from	IN
43323	347	15	accident	accident	NN
43323	347	16	.	.	.
43323	348	1	The	the	DT
43323	348	2	strain	strain	NN
43323	348	3	on	on	IN
43323	348	4	the	the	DT
43323	348	5	can	can	NN
43323	348	6	,	,	,
43323	348	7	when	when	WRB
43323	348	8	full	full	JJ
43323	348	9	,	,	,
43323	348	10	is	be	VBZ
43323	348	11	very	very	RB
43323	348	12	great	great	JJ
43323	348	13	,	,	,
43323	348	14	and	and	CC
43323	348	15	it	-PRON-	PRP
43323	348	16	is	be	VBZ
43323	348	17	liable	liable	JJ
43323	348	18	to	to	TO
43323	348	19	spring	spring	VB
43323	348	20	aleak	aleak	NN
43323	348	21	,	,	,
43323	348	22	unless	unless	IN
43323	348	23	well	well	RB
43323	348	24	made	make	VBN
43323	348	25	.	.	.
43323	349	1	But	but	CC
43323	349	2	cans	can	NNS
43323	349	3	made	make	VBN
43323	349	4	with	with	IN
43323	349	5	reference	reference	NN
43323	349	6	to	to	IN
43323	349	7	this	this	DT
43323	349	8	use	use	NN
43323	349	9	are	be	VBP
43323	349	10	now	now	RB
43323	349	11	furnished	furnish	VBN
43323	349	12	with	with	IN
43323	349	13	crowning	crowning	NN
43323	349	14	or	or	CC
43323	349	15	with	with	IN
43323	349	16	patent	patent	NN
43323	349	17	bottoms	bottom	NNS
43323	349	18	,	,	,
43323	349	19	and	and	CC
43323	349	20	are	be	VBP
43323	349	21	so	so	RB
43323	349	22	well	well	RB
43323	349	23	hooped	hooped	JJ
43323	349	24	and	and	CC
43323	349	25	braced	brace	VBD
43323	349	26	that	that	IN
43323	349	27	no	no	DT
43323	349	28	serious	serious	JJ
43323	349	29	accidents	accident	NNS
43323	349	30	of	of	IN
43323	349	31	this	this	DT
43323	349	32	kind	kind	NN
43323	349	33	are	be	VBP
43323	349	34	likely	likely	JJ
43323	349	35	to	to	TO
43323	349	36	occur	occur	VB
43323	349	37	.	.	.
43323	350	1	A	a	DT
43323	350	2	can	can	NN
43323	350	3	-	-	HYPH
43323	350	4	ear	ear	NN
43323	350	5	,	,	,
43323	350	6	or	or	CC
43323	350	7	a	a	DT
43323	350	8	rope	rope	NN
43323	350	9	long	long	RB
43323	350	10	in	in	IN
43323	350	11	use	use	NN
43323	350	12	,	,	,
43323	350	13	may	may	MD
43323	350	14	break	break	VB
43323	350	15	.	.	.
43323	351	1	There	there	EX
43323	351	2	may	may	MD
43323	351	3	be	be	VB
43323	351	4	carelessness	carelessness	JJ
43323	351	5	in	in	IN
43323	351	6	hooking	hooking	NN
43323	351	7	on	on	RP
43323	351	8	to	to	IN
43323	351	9	the	the	DT
43323	351	10	can	can	NN
43323	351	11	,	,	,
43323	351	12	and	and	CC
43323	351	13	the	the	DT
43323	351	14	milk	milk	NN
43323	351	15	may	may	MD
43323	351	16	be	be	VB
43323	351	17	slopped	slop	VBN
43323	351	18	or	or	CC
43323	351	19	spilled	spill	VBN
43323	351	20	by	by	IN
43323	351	21	letting	let	VBG
43323	351	22	a	a	DT
43323	351	23	full	full	JJ
43323	351	24	can	can	MD
43323	351	25	turn	turn	VB
43323	351	26	over	over	RP
43323	351	27	too	too	RB
43323	351	28	soon	soon	RB
43323	351	29	,	,	,
43323	351	30	or	or	CC
43323	351	31	by	by	IN
43323	351	32	too	too	RB
43323	351	33	suddenly	suddenly	RB
43323	351	34	letting	let	VBG
43323	351	35	the	the	DT
43323	351	36	milk	milk	NN
43323	351	37	dash	dash	NN
43323	351	38	into	into	IN
43323	351	39	the	the	DT
43323	351	40	weighing	weighing	NN
43323	351	41	-	-	HYPH
43323	351	42	can	can	NN
43323	351	43	.	.	.
43323	352	1	All	all	PDT
43323	352	2	these	these	DT
43323	352	3	operations	operation	NNS
43323	352	4	require	require	VBP
43323	352	5	care	care	NN
43323	352	6	and	and	CC
43323	352	7	experience	experience	NN
43323	352	8	;	;	,
43323	352	9	but	but	CC
43323	352	10	,	,	,
43323	352	11	with	with	IN
43323	352	12	proper	proper	JJ
43323	352	13	management	management	NN
43323	352	14	,	,	,
43323	352	15	the	the	DT
43323	352	16	loss	loss	NN
43323	352	17	from	from	IN
43323	352	18	accident	accident	NN
43323	352	19	,	,	,
43323	352	20	during	during	IN
43323	352	21	a	a	DT
43323	352	22	season	season	NN
43323	352	23	,	,	,
43323	352	24	will	will	MD
43323	352	25	be	be	VB
43323	352	26	very	very	RB
43323	352	27	slight	slight	JJ
43323	352	28	--	--	:
43323	352	29	perhaps	perhaps	RB
43323	352	30	nothing	nothing	NN
43323	352	31	at	at	RB
43323	352	32	all	all	RB
43323	352	33	.	.	.
43323	353	1	Great	great	JJ
43323	353	2	care	care	NN
43323	353	3	should	should	MD
43323	353	4	be	be	VB
43323	353	5	taken	take	VBN
43323	353	6	in	in	IN
43323	353	7	weighing	weigh	VBG
43323	353	8	milk	milk	NN
43323	353	9	,	,	,
43323	353	10	to	to	IN
43323	353	11	not	not	RB
43323	353	12	only	only	RB
43323	353	13	weigh	weigh	VB
43323	353	14	it	-PRON-	PRP
43323	353	15	right	right	RB
43323	353	16	,	,	,
43323	353	17	but	but	CC
43323	353	18	to	to	TO
43323	353	19	make	make	VB
43323	353	20	the	the	DT
43323	353	21	patron	patron	NN
43323	353	22	feel	feel	VB
43323	353	23	that	that	IN
43323	353	24	his	-PRON-	PRP$
43323	353	25	milk	milk	NN
43323	353	26	is	be	VBZ
43323	353	27	honestly	honestly	RB
43323	353	28	weighed	weigh	VBN
43323	353	29	,	,	,
43323	353	30	and	and	CC
43323	353	31	that	that	IN
43323	353	32	he	-PRON-	PRP
43323	353	33	is	be	VBZ
43323	353	34	likewise	likewise	RB
43323	353	35	honestly	honestly	RB
43323	353	36	credited	credit	VBN
43323	353	37	on	on	IN
43323	353	38	the	the	DT
43323	353	39	milk	milk	NN
43323	353	40	-	-	HYPH
43323	353	41	book	book	NN
43323	353	42	.	.	.
43323	354	1	Much	much	JJ
43323	354	2	suspicion	suspicion	NN
43323	354	3	and	and	CC
43323	354	4	hard	hard	JJ
43323	354	5	feeling	feeling	NN
43323	354	6	are	be	VBP
43323	354	7	liable	liable	JJ
43323	354	8	to	to	TO
43323	354	9	spring	spring	VB
43323	354	10	up	up	RP
43323	354	11	,	,	,
43323	354	12	if	if	IN
43323	354	13	the	the	DT
43323	354	14	man	man	NN
43323	354	15	who	who	WP
43323	354	16	weighs	weigh	VBZ
43323	354	17	the	the	DT
43323	354	18	milk	milk	NN
43323	354	19	has	have	VBZ
43323	354	20	the	the	DT
43323	354	21	appearance	appearance	NN
43323	354	22	of	of	IN
43323	354	23	being	be	VBG
43323	354	24	hasty	hasty	JJ
43323	354	25	and	and	CC
43323	354	26	careless	careless	JJ
43323	354	27	--	--	:
43323	354	28	especially	especially	RB
43323	354	29	if	if	IN
43323	354	30	he	-PRON-	PRP
43323	354	31	should	should	MD
43323	354	32	be	be	VB
43323	354	33	ill	ill	RB
43323	354	34	-	-	HYPH
43323	354	35	natured	natured	JJ
43323	354	36	and	and	CC
43323	354	37	disagreeable	disagreeable	JJ
43323	354	38	in	in	IN
43323	354	39	his	-PRON-	PRP$
43323	354	40	manners	manner	NNS
43323	354	41	.	.	.
43323	355	1	And	and	CC
43323	355	2	it	-PRON-	PRP
43323	355	3	may	may	MD
43323	355	4	not	not	RB
43323	355	5	be	be	VB
43323	355	6	out	out	IN
43323	355	7	of	of	IN
43323	355	8	place	place	NN
43323	355	9	here	here	RB
43323	355	10	to	to	TO
43323	355	11	remark	remark	VB
43323	355	12	,	,	,
43323	355	13	that	that	IN
43323	355	14	good	good	JJ
43323	355	15	manners	manner	NNS
43323	355	16	and	and	CC
43323	355	17	a	a	DT
43323	355	18	spirit	spirit	NN
43323	355	19	of	of	IN
43323	355	20	accommodation	accommodation	NN
43323	355	21	are	be	VBP
43323	355	22	no	no	RB
43323	355	23	more	more	JJR
43323	355	24	out	out	IN
43323	355	25	of	of	IN
43323	355	26	place	place	NN
43323	355	27	in	in	IN
43323	355	28	a	a	DT
43323	355	29	cheese	cheese	NN
43323	355	30	-	-	HYPH
43323	355	31	factory	factory	NN
43323	355	32	than	than	IN
43323	355	33	anywhere	anywhere	RB
43323	355	34	else	else	RB
43323	355	35	.	.	.
43323	356	1	Among	among	IN
43323	356	2	a	a	DT
43323	356	3	large	large	JJ
43323	356	4	number	number	NN
43323	356	5	of	of	IN
43323	356	6	patrons	patron	NNS
43323	356	7	,	,	,
43323	356	8	it	-PRON-	PRP
43323	356	9	would	would	MD
43323	356	10	be	be	VB
43323	356	11	strange	strange	JJ
43323	356	12	if	if	IN
43323	356	13	there	there	EX
43323	356	14	were	be	VBD
43323	356	15	not	not	RB
43323	356	16	disagreeable	disagreeable	JJ
43323	356	17	,	,	,
43323	356	18	ill	ill	RB
43323	356	19	-	-	HYPH
43323	356	20	mannerly	mannerly	RB
43323	356	21	men	man	NNS
43323	356	22	;	;	:
43323	356	23	but	but	CC
43323	356	24	a	a	DT
43323	356	25	man	man	NN
43323	356	26	who	who	WP
43323	356	27	retains	retain	VBZ
43323	356	28	his	-PRON-	PRP$
43323	356	29	self	self	NN
43323	356	30	-	-	HYPH
43323	356	31	possession	possession	NN
43323	356	32	and	and	CC
43323	356	33	always	always	RB
43323	356	34	acts	act	VBZ
43323	356	35	fairly	fairly	RB
43323	356	36	and	and	CC
43323	356	37	talks	talk	VBZ
43323	356	38	reasonably	reasonably	RB
43323	356	39	,	,	,
43323	356	40	will	will	MD
43323	356	41	seldom	seldom	RB
43323	356	42	fail	fail	VB
43323	356	43	to	to	TO
43323	356	44	get	get	VB
43323	356	45	along	along	RP
43323	356	46	tolerably	tolerably	RB
43323	356	47	well	well	RB
43323	356	48	and	and	CC
43323	356	49	retain	retain	VB
43323	356	50	the	the	DT
43323	356	51	good	good	JJ
43323	356	52	will	will	NN
43323	356	53	of	of	IN
43323	356	54	all	all	DT
43323	356	55	.	.	.
43323	357	1	It	-PRON-	PRP
43323	357	2	is	be	VBZ
43323	357	3	the	the	DT
43323	357	4	right	right	NN
43323	357	5	of	of	IN
43323	357	6	the	the	DT
43323	357	7	patron	patron	NN
43323	357	8	to	to	TO
43323	357	9	know	know	VB
43323	357	10	that	that	IN
43323	357	11	his	-PRON-	PRP$
43323	357	12	milk	milk	NN
43323	357	13	is	be	VBZ
43323	357	14	correctly	correctly	RB
43323	357	15	weighed	weigh	VBN
43323	357	16	and	and	CC
43323	357	17	credited	credit	VBN
43323	357	18	,	,	,
43323	357	19	and	and	CC
43323	357	20	every	every	DT
43323	357	21	reasonable	reasonable	JJ
43323	357	22	facility	facility	NN
43323	357	23	should	should	MD
43323	357	24	be	be	VB
43323	357	25	afforded	afford	VBN
43323	357	26	him	-PRON-	PRP
43323	357	27	to	to	TO
43323	357	28	satisfy	satisfy	VB
43323	357	29	himself	-PRON-	PRP
43323	357	30	that	that	IN
43323	357	31	he	-PRON-	PRP
43323	357	32	is	be	VBZ
43323	357	33	fairly	fairly	RB
43323	357	34	dealt	deal	VBN
43323	357	35	with	with	IN
43323	357	36	.	.	.
43323	358	1	It	-PRON-	PRP
43323	358	2	becomes	become	VBZ
43323	358	3	the	the	DT
43323	358	4	duty	duty	NN
43323	358	5	of	of	IN
43323	358	6	one	one	CD
43323	358	7	receiving	receive	VBG
43323	358	8	milk	milk	NN
43323	358	9	to	to	TO
43323	358	10	see	see	VB
43323	358	11	that	that	IN
43323	358	12	it	-PRON-	PRP
43323	358	13	is	be	VBZ
43323	358	14	delivered	deliver	VBN
43323	358	15	in	in	IN
43323	358	16	proper	proper	JJ
43323	358	17	condition	condition	NN
43323	358	18	.	.	.
43323	359	1	Experience	experience	NN
43323	359	2	,	,	,
43323	359	3	a	a	DT
43323	359	4	good	good	JJ
43323	359	5	eye	eye	NN
43323	359	6	and	and	CC
43323	359	7	a	a	DT
43323	359	8	good	good	JJ
43323	359	9	nose	nose	NN
43323	359	10	,	,	,
43323	359	11	are	be	VBP
43323	359	12	all	all	DT
43323	359	13	useful	useful	JJ
43323	359	14	assistants	assistant	NNS
43323	359	15	.	.	.
43323	360	1	Even	even	RB
43323	360	2	with	with	IN
43323	360	3	the	the	DT
43323	360	4	use	use	NN
43323	360	5	of	of	IN
43323	360	6	all	all	PDT
43323	360	7	these	these	DT
43323	360	8	,	,	,
43323	360	9	messes	mess	NNS
43323	360	10	will	will	MD
43323	360	11	sometimes	sometimes	RB
43323	360	12	get	get	VB
43323	360	13	into	into	IN
43323	360	14	the	the	DT
43323	360	15	vat	vat	NN
43323	360	16	that	that	WDT
43323	360	17	never	never	RB
43323	360	18	ought	ought	MD
43323	360	19	to	to	TO
43323	360	20	be	be	VB
43323	360	21	there	there	RB
43323	360	22	.	.	.
43323	361	1	But	but	CC
43323	361	2	when	when	WRB
43323	361	3	a	a	DT
43323	361	4	patron	patron	NN
43323	361	5	's	's	POS
43323	361	6	milk	milk	NN
43323	361	7	is	be	VBZ
43323	361	8	found	find	VBN
43323	361	9	not	not	RB
43323	361	10	to	to	TO
43323	361	11	be	be	VB
43323	361	12	right	right	JJ
43323	361	13	,	,	,
43323	361	14	it	-PRON-	PRP
43323	361	15	is	be	VBZ
43323	361	16	not	not	RB
43323	361	17	necessary	necessary	JJ
43323	361	18	to	to	TO
43323	361	19	insult	insult	VB
43323	361	20	or	or	CC
43323	361	21	abuse	abuse	VB
43323	361	22	him	-PRON-	PRP
43323	361	23	,	,	,
43323	361	24	nor	nor	CC
43323	361	25	to	to	TO
43323	361	26	make	make	VB
43323	361	27	a	a	DT
43323	361	28	general	general	JJ
43323	361	29	exposure	exposure	NN
43323	361	30	of	of	IN
43323	361	31	him	-PRON-	PRP
43323	361	32	.	.	.
43323	362	1	Neither	neither	DT
43323	362	2	law	law	NN
43323	362	3	nor	nor	CC
43323	362	4	duty	duty	NN
43323	362	5	requires	require	VBZ
43323	362	6	this	this	DT
43323	362	7	.	.	.
43323	363	1	He	-PRON-	PRP
43323	363	2	should	should	MD
43323	363	3	be	be	VB
43323	363	4	kindly	kindly	RB
43323	363	5	informed	inform	VBN
43323	363	6	of	of	IN
43323	363	7	the	the	DT
43323	363	8	fact	fact	NN
43323	363	9	,	,	,
43323	363	10	told	tell	VBD
43323	363	11	what	what	WP
43323	363	12	the	the	DT
43323	363	13	matter	matter	NN
43323	363	14	is	be	VBZ
43323	363	15	with	with	IN
43323	363	16	his	-PRON-	PRP$
43323	363	17	milk	milk	NN
43323	363	18	and	and	CC
43323	363	19	what	what	WP
43323	363	20	he	-PRON-	PRP
43323	363	21	had	have	VBD
43323	363	22	better	well	RBR
43323	363	23	do	do	VB
43323	363	24	to	to	TO
43323	363	25	remove	remove	VB
43323	363	26	the	the	DT
43323	363	27	evil	evil	NN
43323	363	28	.	.	.
43323	364	1	If	if	IN
43323	364	2	you	-PRON-	PRP
43323	364	3	do	do	VBP
43323	364	4	not	not	RB
43323	364	5	wish	wish	VB
43323	364	6	to	to	TO
43323	364	7	take	take	VB
43323	364	8	the	the	DT
43323	364	9	mess	mess	NN
43323	364	10	,	,	,
43323	364	11	you	-PRON-	PRP
43323	364	12	can	can	MD
43323	364	13	express	express	VB
43323	364	14	your	-PRON-	PRP$
43323	364	15	regrets	regret	NNS
43323	364	16	at	at	IN
43323	364	17	his	-PRON-	PRP$
43323	364	18	misfortune	misfortune	NN
43323	364	19	,	,	,
43323	364	20	and	and	CC
43323	364	21	show	show	VB
43323	364	22	him	-PRON-	PRP
43323	364	23	that	that	IN
43323	364	24	it	-PRON-	PRP
43323	364	25	would	would	MD
43323	364	26	cause	cause	VB
43323	364	27	great	great	JJ
43323	364	28	damage	damage	NN
43323	364	29	,	,	,
43323	364	30	some	some	DT
43323	364	31	of	of	IN
43323	364	32	which	which	WDT
43323	364	33	must	must	MD
43323	364	34	necessarily	necessarily	RB
43323	364	35	fall	fall	VB
43323	364	36	on	on	IN
43323	364	37	himself	-PRON-	PRP
43323	364	38	.	.	.
43323	365	1	If	if	IN
43323	365	2	the	the	DT
43323	365	3	mess	mess	NN
43323	365	4	is	be	VBZ
43323	365	5	objectionable	objectionable	JJ
43323	365	6	,	,	,
43323	365	7	but	but	CC
43323	365	8	will	will	MD
43323	365	9	pass	pass	VB
43323	365	10	,	,	,
43323	365	11	give	give	VB
43323	365	12	him	-PRON-	PRP
43323	365	13	notice	notice	NN
43323	365	14	that	that	IN
43323	365	15	you	-PRON-	PRP
43323	365	16	will	will	MD
43323	365	17	be	be	VB
43323	365	18	obliged	oblige	VBN
43323	365	19	to	to	TO
43323	365	20	refuse	refuse	VB
43323	365	21	it	-PRON-	PRP
43323	365	22	in	in	IN
43323	365	23	future	future	NN
43323	365	24	,	,	,
43323	365	25	if	if	IN
43323	365	26	not	not	RB
43323	365	27	in	in	IN
43323	365	28	a	a	DT
43323	365	29	better	well	JJR
43323	365	30	condition	condition	NN
43323	365	31	.	.	.
43323	366	1	When	when	WRB
43323	366	2	you	-PRON-	PRP
43323	366	3	have	have	VBP
43323	366	4	done	do	VBN
43323	366	5	this	this	DT
43323	366	6	,	,	,
43323	366	7	more	more	JJR
43323	366	8	words	word	NNS
43323	366	9	with	with	IN
43323	366	10	him	-PRON-	PRP
43323	366	11	are	be	VBP
43323	366	12	unnecessary	unnecessary	JJ
43323	366	13	,	,	,
43323	366	14	and	and	CC
43323	366	15	you	-PRON-	PRP
43323	366	16	have	have	VBP
43323	366	17	all	all	PDT
43323	366	18	the	the	DT
43323	366	19	advantage	advantage	NN
43323	366	20	,	,	,
43323	366	21	for	for	IN
43323	366	22	the	the	DT
43323	366	23	law	law	NN
43323	366	24	and	and	CC
43323	366	25	the	the	DT
43323	366	26	community	community	NN
43323	366	27	are	be	VBP
43323	366	28	on	on	IN
43323	366	29	your	-PRON-	PRP$
43323	366	30	side	side	NN
43323	366	31	.	.	.
43323	367	1	But	but	CC
43323	367	2	,	,	,
43323	367	3	with	with	IN
43323	367	4	a	a	DT
43323	367	5	reasonable	reasonable	JJ
43323	367	6	man	man	NN
43323	367	7	,	,	,
43323	367	8	it	-PRON-	PRP
43323	367	9	will	will	MD
43323	367	10	not	not	RB
43323	367	11	be	be	VB
43323	367	12	necessary	necessary	JJ
43323	367	13	to	to	IN
43323	367	14	more	more	JJR
43323	367	15	than	than	IN
43323	367	16	call	call	VB
43323	367	17	his	-PRON-	PRP$
43323	367	18	attention	attention	NN
43323	367	19	to	to	IN
43323	367	20	the	the	DT
43323	367	21	fact	fact	NN
43323	367	22	that	that	IN
43323	367	23	his	-PRON-	PRP$
43323	367	24	milk	milk	NN
43323	367	25	is	be	VBZ
43323	367	26	bad	bad	JJ
43323	367	27	.	.	.
43323	368	1	The	the	DT
43323	368	2	cause	cause	NN
43323	368	3	may	may	MD
43323	368	4	be	be	VB
43323	368	5	the	the	DT
43323	368	6	result	result	NN
43323	368	7	of	of	IN
43323	368	8	accident	accident	NN
43323	368	9	or	or	CC
43323	368	10	oversight	oversight	NN
43323	368	11	on	on	IN
43323	368	12	the	the	DT
43323	368	13	part	part	NN
43323	368	14	of	of	IN
43323	368	15	his	-PRON-	PRP$
43323	368	16	help	help	NN
43323	368	17	,	,	,
43323	368	18	and	and	CC
43323	368	19	he	-PRON-	PRP
43323	368	20	will	will	MD
43323	368	21	at	at	IN
43323	368	22	once	once	RB
43323	368	23	set	set	VB
43323	368	24	himself	-PRON-	PRP
43323	368	25	to	to	TO
43323	368	26	work	work	VB
43323	368	27	to	to	TO
43323	368	28	apply	apply	VB
43323	368	29	the	the	DT
43323	368	30	remedy	remedy	NN
43323	368	31	.	.	.
43323	369	1	The	the	DT
43323	369	2	importance	importance	NN
43323	369	3	of	of	IN
43323	369	4	delivering	deliver	VBG
43323	369	5	milk	milk	NN
43323	369	6	in	in	IN
43323	369	7	good	good	JJ
43323	369	8	condition	condition	NN
43323	369	9	is	be	VBZ
43323	369	10	more	more	RBR
43323	369	11	and	and	CC
43323	369	12	more	more	RBR
43323	369	13	acknowledged	acknowledge	VBN
43323	369	14	every	every	DT
43323	369	15	year	year	NN
43323	369	16	,	,	,
43323	369	17	and	and	CC
43323	369	18	not	not	RB
43323	369	19	a	a	DT
43323	369	20	few	few	JJ
43323	369	21	patrons	patron	NNS
43323	369	22	pride	pride	VBP
43323	369	23	themselves	-PRON-	PRP
43323	369	24	on	on	IN
43323	369	25	delivering	deliver	VBG
43323	369	26	as	as	IN
43323	369	27	good	good	JJ
43323	369	28	milk	milk	NN
43323	369	29	as	as	IN
43323	369	30	any	any	DT
43323	369	31	of	of	IN
43323	369	32	their	-PRON-	PRP$
43323	369	33	neighbors	neighbor	NNS
43323	369	34	.	.	.
43323	370	1	It	-PRON-	PRP
43323	370	2	is	be	VBZ
43323	370	3	well	well	JJ
43323	370	4	to	to	TO
43323	370	5	encourage	encourage	VB
43323	370	6	this	this	DT
43323	370	7	feeling	feeling	NN
43323	370	8	by	by	IN
43323	370	9	giving	give	VBG
43323	370	10	every	every	DT
43323	370	11	man	man	NN
43323	370	12	credit	credit	NN
43323	370	13	who	who	WP
43323	370	14	takes	take	VBZ
43323	370	15	pains	pain	NNS
43323	370	16	with	with	IN
43323	370	17	his	-PRON-	PRP$
43323	370	18	milk	milk	NN
43323	370	19	.	.	.
43323	371	1	Nothing	nothing	NN
43323	371	2	is	be	VBZ
43323	371	3	worse	bad	JJR
43323	371	4	than	than	IN
43323	371	5	wholesale	wholesale	JJ
43323	371	6	denunciation	denunciation	NN
43323	371	7	and	and	CC
43323	371	8	fault	fault	NN
43323	371	9	finding	finding	NN
43323	371	10	.	.	.
43323	372	1	It	-PRON-	PRP
43323	372	2	only	only	RB
43323	372	3	discourages	discourage	VBZ
43323	372	4	many	many	JJ
43323	372	5	,	,	,
43323	372	6	creates	create	VBZ
43323	372	7	bad	bad	JJ
43323	372	8	feeling	feeling	NN
43323	372	9	,	,	,
43323	372	10	and	and	CC
43323	372	11	makes	make	VBZ
43323	372	12	an	an	DT
43323	372	13	up	up	IN
43323	372	14	-	-	HYPH
43323	372	15	hill	hill	NN
43323	372	16	road	road	NN
43323	372	17	a	a	DT
43323	372	18	rough	rough	JJ
43323	372	19	one	one	NN
43323	372	20	as	as	RB
43323	372	21	well	well	RB
43323	372	22	.	.	.
43323	373	1	A	a	DT
43323	373	2	cheese	cheese	NN
43323	373	3	-	-	HYPH
43323	373	4	maker	maker	NN
43323	373	5	needs	need	VBZ
43323	373	6	friends	friend	NNS
43323	373	7	,	,	,
43323	373	8	if	if	IN
43323	373	9	anybody	anybody	NN
43323	373	10	does	do	VBZ
43323	373	11	;	;	:
43323	373	12	and	and	CC
43323	373	13	if	if	IN
43323	373	14	he	-PRON-	PRP
43323	373	15	does	do	VBZ
43323	373	16	not	not	RB
43323	373	17	get	get	VB
43323	373	18	them	-PRON-	PRP
43323	373	19	among	among	IN
43323	373	20	his	-PRON-	PRP$
43323	373	21	patrons	patron	NNS
43323	373	22	,	,	,
43323	373	23	he	-PRON-	PRP
43323	373	24	is	be	VBZ
43323	373	25	not	not	RB
43323	373	26	likely	likely	JJ
43323	373	27	to	to	TO
43323	373	28	get	get	VB
43323	373	29	them	-PRON-	PRP
43323	373	30	at	at	RB
43323	373	31	all	all	RB
43323	373	32	.	.	.
43323	374	1	In	in	IN
43323	374	2	that	that	DT
43323	374	3	case	case	NN
43323	374	4	,	,	,
43323	374	5	his	-PRON-	PRP$
43323	374	6	seven	seven	CD
43323	374	7	days	day	NNS
43323	374	8	a	a	DT
43323	374	9	week	week	NN
43323	374	10	of	of	IN
43323	374	11	hard	hard	JJ
43323	374	12	,	,	,
43323	374	13	thankless	thankless	NN
43323	374	14	toil	toil	NN
43323	374	15	and	and	CC
43323	374	16	care	care	NN
43323	374	17	are	be	VBP
43323	374	18	likely	likely	JJ
43323	374	19	to	to	TO
43323	374	20	weigh	weigh	VB
43323	374	21	heavily	heavily	RB
43323	374	22	on	on	IN
43323	374	23	body	body	NN
43323	374	24	and	and	CC
43323	374	25	mind	mind	NN
43323	374	26	.	.	.
43323	375	1	The	the	DT
43323	375	2	greatest	great	JJS
43323	375	3	difficulty	difficulty	NN
43323	375	4	is	be	VBZ
43323	375	5	usually	usually	RB
43323	375	6	experienced	experience	VBN
43323	375	7	in	in	IN
43323	375	8	old	old	JJ
43323	375	9	factories	factory	NNS
43323	375	10	,	,	,
43323	375	11	where	where	WRB
43323	375	12	the	the	DT
43323	375	13	conveniences	convenience	NNS
43323	375	14	are	be	VBP
43323	375	15	not	not	RB
43323	375	16	generally	generally	RB
43323	375	17	up	up	IN
43323	375	18	to	to	IN
43323	375	19	the	the	DT
43323	375	20	more	more	RBR
43323	375	21	modern	modern	JJ
43323	375	22	mark	mark	NN
43323	375	23	,	,	,
43323	375	24	and	and	CC
43323	375	25	patrons	patron	NNS
43323	375	26	fell	fall	VBD
43323	375	27	into	into	IN
43323	375	28	bad	bad	JJ
43323	375	29	habits	habit	NNS
43323	375	30	before	before	IN
43323	375	31	experience	experience	NN
43323	375	32	had	have	VBD
43323	375	33	developed	develop	VBN
43323	375	34	a	a	DT
43323	375	35	better	well	JJR
43323	375	36	knowledge	knowledge	NN
43323	375	37	of	of	IN
43323	375	38	the	the	DT
43323	375	39	requirements	requirement	NNS
43323	375	40	of	of	IN
43323	375	41	cheese	cheese	NN
43323	375	42	-	-	HYPH
43323	375	43	making	making	NN
43323	375	44	.	.	.
43323	376	1	New	new	JJ
43323	376	2	patrons	patron	NNS
43323	376	3	will	will	MD
43323	376	4	submit	submit	VB
43323	376	5	to	to	TO
43323	376	6	be	be	VB
43323	376	7	trained	train	VBN
43323	376	8	,	,	,
43323	376	9	and	and	CC
43323	376	10	a	a	DT
43323	376	11	sensible	sensible	JJ
43323	376	12	cheese	cheese	NN
43323	376	13	-	-	HYPH
43323	376	14	maker	maker	NN
43323	376	15	,	,	,
43323	376	16	who	who	WP
43323	376	17	knows	know	VBZ
43323	376	18	what	what	WP
43323	376	19	he	-PRON-	PRP
43323	376	20	wants	want	VBZ
43323	376	21	,	,	,
43323	376	22	can	can	MD
43323	376	23	generally	generally	RB
43323	376	24	get	get	VB
43323	376	25	them	-PRON-	PRP
43323	376	26	to	to	TO
43323	376	27	do	do	VB
43323	376	28	almost	almost	RB
43323	376	29	anything	anything	NN
43323	376	30	at	at	IN
43323	376	31	the	the	DT
43323	376	32	opening	opening	NN
43323	376	33	of	of	IN
43323	376	34	a	a	DT
43323	376	35	new	new	JJ
43323	376	36	factory	factory	NN
43323	376	37	.	.	.
43323	377	1	In	in	IN
43323	377	2	this	this	DT
43323	377	3	way	way	NN
43323	377	4	,	,	,
43323	377	5	he	-PRON-	PRP
43323	377	6	can	can	MD
43323	377	7	discipline	discipline	VB
43323	377	8	them	-PRON-	PRP
43323	377	9	and	and	CC
43323	377	10	get	get	VB
43323	377	11	them	-PRON-	PRP
43323	377	12	in	in	IN
43323	377	13	the	the	DT
43323	377	14	habit	habit	NN
43323	377	15	of	of	IN
43323	377	16	taking	take	VBG
43323	377	17	good	good	JJ
43323	377	18	care	care	NN
43323	377	19	of	of	IN
43323	377	20	their	-PRON-	PRP$
43323	377	21	milk	milk	NN
43323	377	22	.	.	.
43323	378	1	But	but	CC
43323	378	2	,	,	,
43323	378	3	in	in	IN
43323	378	4	an	an	DT
43323	378	5	old	old	JJ
43323	378	6	factory	factory	NN
43323	378	7	,	,	,
43323	378	8	where	where	WRB
43323	378	9	everything	everything	NN
43323	378	10	started	start	VBD
43323	378	11	off	off	RP
43323	378	12	badly	badly	RB
43323	378	13	,	,	,
43323	378	14	the	the	DT
43323	378	15	old	old	JJ
43323	378	16	adage	adage	NN
43323	378	17	,	,	,
43323	378	18	that	that	IN
43323	378	19	"	"	``
43323	378	20	it	-PRON-	PRP
43323	378	21	is	be	VBZ
43323	378	22	hard	hard	JJ
43323	378	23	to	to	TO
43323	378	24	learn	learn	VB
43323	378	25	old	old	JJ
43323	378	26	dogs	dog	NNS
43323	378	27	new	new	JJ
43323	378	28	tricks	trick	NNS
43323	378	29	,	,	,
43323	378	30	"	"	''
43323	378	31	is	be	VBZ
43323	378	32	apt	apt	JJ
43323	378	33	to	to	TO
43323	378	34	be	be	VB
43323	378	35	exemplified	exemplify	VBN
43323	378	36	.	.	.
43323	379	1	They	-PRON-	PRP
43323	379	2	dislike	dislike	VBP
43323	379	3	innovations	innovation	NNS
43323	379	4	,	,	,
43323	379	5	think	think	VB
43323	379	6	a	a	DT
43323	379	7	new	new	JJ
43323	379	8	man	man	NN
43323	379	9	,	,	,
43323	379	10	who	who	WP
43323	379	11	wants	want	VBZ
43323	379	12	to	to	TO
43323	379	13	be	be	VB
43323	379	14	particular	particular	JJ
43323	379	15	,	,	,
43323	379	16	wishes	wish	VBZ
43323	379	17	to	to	TO
43323	379	18	put	put	VB
43323	379	19	them	-PRON-	PRP
43323	379	20	to	to	IN
43323	379	21	useless	useless	JJ
43323	379	22	trouble	trouble	NN
43323	379	23	,	,	,
43323	379	24	and	and	CC
43323	379	25	they	-PRON-	PRP
43323	379	26	are	be	VBP
43323	379	27	not	not	RB
43323	379	28	disposed	dispose	VBN
43323	379	29	to	to	TO
43323	379	30	gratify	gratify	VB
43323	379	31	him	-PRON-	PRP
43323	379	32	,	,	,
43323	379	33	but	but	CC
43323	379	34	rather	rather	RB
43323	379	35	to	to	TO
43323	379	36	growl	growl	VB
43323	379	37	at	at	IN
43323	379	38	him	-PRON-	PRP
43323	379	39	,	,	,
43323	379	40	and	and	CC
43323	379	41	feel	feel	VBP
43323	379	42	that	that	IN
43323	379	43	what	what	WP
43323	379	44	was	be	VBD
43323	379	45	good	good	JJ
43323	379	46	enough	enough	RB
43323	379	47	for	for	IN
43323	379	48	others	other	NNS
43323	379	49	is	be	VBZ
43323	379	50	good	good	JJ
43323	379	51	enough	enough	RB
43323	379	52	for	for	IN
43323	379	53	him	-PRON-	PRP
43323	379	54	.	.	.
43323	380	1	Such	such	JJ
43323	380	2	conduct	conduct	NN
43323	380	3	is	be	VBZ
43323	380	4	all	all	DT
43323	380	5	wrong	wrong	JJ
43323	380	6	,	,	,
43323	380	7	and	and	CC
43323	380	8	those	those	DT
43323	380	9	who	who	WP
43323	380	10	are	be	VBP
43323	380	11	guilty	guilty	JJ
43323	380	12	of	of	IN
43323	380	13	it	-PRON-	PRP
43323	380	14	stand	stand	VBP
43323	380	15	in	in	IN
43323	380	16	their	-PRON-	PRP$
43323	380	17	own	own	JJ
43323	380	18	light	light	NN
43323	380	19	.	.	.
43323	381	1	CHAPTER	chapter	NN
43323	381	2	VIII	viii	NN
43323	381	3	.	.	.
43323	382	1	BIG	BIG	NNP
43323	382	2	AVERAGES	AVERAGES	NNP
43323	382	3	.	.	.
43323	383	1	It	-PRON-	PRP
43323	383	2	is	be	VBZ
43323	383	3	the	the	DT
43323	383	4	custom	custom	NN
43323	383	5	in	in	IN
43323	383	6	many	many	JJ
43323	383	7	factories	factory	NNS
43323	383	8	to	to	TO
43323	383	9	balance	balance	VB
43323	383	10	the	the	DT
43323	383	11	scales	scale	NNS
43323	383	12	so	so	IN
43323	383	13	that	that	IN
43323	383	14	a	a	DT
43323	383	15	pound	pound	NN
43323	383	16	or	or	CC
43323	383	17	so	so	RB
43323	383	18	is	be	VBZ
43323	383	19	taken	take	VBN
43323	383	20	out	out	IN
43323	383	21	of	of	IN
43323	383	22	each	each	DT
43323	383	23	mess	mess	NN
43323	383	24	,	,	,
43323	383	25	in	in	IN
43323	383	26	order	order	NN
43323	383	27	to	to	TO
43323	383	28	help	help	VB
43323	383	29	make	make	VB
43323	383	30	"	"	``
43323	383	31	a	a	DT
43323	383	32	big	big	JJ
43323	383	33	average	average	NN
43323	383	34	"	"	''
43323	383	35	for	for	IN
43323	383	36	the	the	DT
43323	383	37	season	season	NN
43323	383	38	.	.	.
43323	384	1	That	that	RB
43323	384	2	is	is	RB
43323	384	3	,	,	,
43323	384	4	every	every	DT
43323	384	5	mess	mess	NN
43323	384	6	is	be	VBZ
43323	384	7	made	make	VBN
43323	384	8	to	to	TO
43323	384	9	weigh	weigh	VB
43323	384	10	a	a	DT
43323	384	11	pound	pound	NN
43323	384	12	or	or	CC
43323	384	13	so	so	RB
43323	384	14	less	less	JJR
43323	384	15	than	than	IN
43323	384	16	its	-PRON-	PRP$
43323	384	17	actual	actual	JJ
43323	384	18	weight	weight	NN
43323	384	19	,	,	,
43323	384	20	and	and	CC
43323	384	21	is	be	VBZ
43323	384	22	so	so	RB
43323	384	23	entered	enter	VBN
43323	384	24	on	on	IN
43323	384	25	the	the	DT
43323	384	26	book	book	NN
43323	384	27	.	.	.
43323	385	1	In	in	IN
43323	385	2	this	this	DT
43323	385	3	way	way	NN
43323	385	4	,	,	,
43323	385	5	if	if	IN
43323	385	6	sixty	sixty	CD
43323	385	7	or	or	CC
43323	385	8	seventy	seventy	CD
43323	385	9	messes	mess	NNS
43323	385	10	are	be	VBP
43323	385	11	received	receive	VBN
43323	385	12	,	,	,
43323	385	13	the	the	DT
43323	385	14	cheese	cheese	NN
43323	385	15	-	-	HYPH
43323	385	16	maker	maker	NN
43323	385	17	has	have	VBZ
43323	385	18	that	that	DT
43323	385	19	number	number	NN
43323	385	20	of	of	IN
43323	385	21	pounds	pound	NNS
43323	385	22	of	of	IN
43323	385	23	milk	milk	NN
43323	385	24	more	more	JJR
43323	385	25	to	to	TO
43323	385	26	make	make	VB
43323	385	27	up	up	RP
43323	385	28	than	than	IN
43323	385	29	is	be	VBZ
43323	385	30	charged	charge	VBN
43323	385	31	against	against	IN
43323	385	32	him	-PRON-	PRP
43323	385	33	.	.	.
43323	386	1	This	this	DT
43323	386	2	amount	amount	NN
43323	386	3	twice	twice	PDT
43323	386	4	a	a	DT
43323	386	5	day	day	NN
43323	386	6	would	would	MD
43323	386	7	enable	enable	VB
43323	386	8	him	-PRON-	PRP
43323	386	9	to	to	TO
43323	386	10	turn	turn	VB
43323	386	11	out	out	RP
43323	386	12	some	some	DT
43323	386	13	twelve	twelve	CD
43323	386	14	or	or	CC
43323	386	15	fourteen	fourteen	CD
43323	386	16	pounds	pound	NNS
43323	386	17	of	of	IN
43323	386	18	cheese	cheese	NN
43323	386	19	more	more	RBR
43323	386	20	than	than	IN
43323	386	21	he	-PRON-	PRP
43323	386	22	ought	ought	MD
43323	386	23	to	to	IN
43323	386	24	if	if	IN
43323	386	25	he	-PRON-	PRP
43323	386	26	received	receive	VBD
43323	386	27	no	no	DT
43323	386	28	more	more	JJR
43323	386	29	pounds	pound	NNS
43323	386	30	of	of	IN
43323	386	31	milk	milk	NN
43323	386	32	than	than	IN
43323	386	33	he	-PRON-	PRP
43323	386	34	gives	give	VBZ
43323	386	35	credit	credit	NN
43323	386	36	for	for	IN
43323	386	37	on	on	IN
43323	386	38	the	the	DT
43323	386	39	milk	milk	NN
43323	386	40	-	-	HYPH
43323	386	41	book	book	NN
43323	386	42	.	.	.
43323	387	1	Thus	thus	RB
43323	387	2	he	-PRON-	PRP
43323	387	3	makes	make	VBZ
43323	387	4	it	-PRON-	PRP
43323	387	5	appear	appear	VB
43323	387	6	to	to	IN
43323	387	7	the	the	DT
43323	387	8	patrons	patron	NNS
43323	387	9	,	,	,
43323	387	10	and	and	CC
43323	387	11	publishes	publish	VBZ
43323	387	12	it	-PRON-	PRP
43323	387	13	ultimately	ultimately	RB
43323	387	14	to	to	IN
43323	387	15	the	the	DT
43323	387	16	world	world	NN
43323	387	17	,	,	,
43323	387	18	that	that	IN
43323	387	19	he	-PRON-	PRP
43323	387	20	uses	use	VBZ
43323	387	21	less	less	JJR
43323	387	22	pounds	pound	NNS
43323	387	23	of	of	IN
43323	387	24	milk	milk	NN
43323	387	25	in	in	IN
43323	387	26	making	make	VBG
43323	387	27	a	a	DT
43323	387	28	pound	pound	NN
43323	387	29	of	of	IN
43323	387	30	cheese	cheese	NN
43323	387	31	than	than	IN
43323	387	32	is	be	VBZ
43323	387	33	the	the	DT
43323	387	34	actual	actual	JJ
43323	387	35	fact	fact	NN
43323	387	36	.	.	.
43323	388	1	In	in	IN
43323	388	2	common	common	JJ
43323	388	3	phrase	phrase	NN
43323	388	4	,	,	,
43323	388	5	he	-PRON-	PRP
43323	388	6	"	"	``
43323	388	7	makes	make	VBZ
43323	388	8	a	a	DT
43323	388	9	big	big	JJ
43323	388	10	average	average	NN
43323	388	11	.	.	.
43323	388	12	"	"	''
43323	389	1	Let	let	VB
43323	389	2	us	-PRON-	PRP
43323	389	3	illustrate	illustrate	VB
43323	389	4	a	a	DT
43323	389	5	little	little	JJ
43323	389	6	.	.	.
43323	390	1	Suppose	suppose	VB
43323	390	2	ten	ten	CD
43323	390	3	hundred	hundred	CD
43323	390	4	and	and	CC
43323	390	5	ten	ten	CD
43323	390	6	pounds	pound	NNS
43323	390	7	of	of	IN
43323	390	8	milk	milk	NN
43323	390	9	are	be	VBP
43323	390	10	delivered	deliver	VBN
43323	390	11	in	in	IN
43323	390	12	ten	ten	CD
43323	390	13	messes	mess	NNS
43323	390	14	.	.	.
43323	391	1	The	the	DT
43323	391	2	entry	entry	NN
43323	391	3	on	on	IN
43323	391	4	the	the	DT
43323	391	5	book	book	NN
43323	391	6	is	be	VBZ
43323	391	7	one	one	CD
43323	391	8	thousand	thousand	CD
43323	391	9	pounds	pound	NNS
43323	391	10	.	.	.
43323	392	1	Out	out	IN
43323	392	2	of	of	IN
43323	392	3	this	this	DT
43323	392	4	he	-PRON-	PRP
43323	392	5	makes	make	VBZ
43323	392	6	one	one	CD
43323	392	7	hundred	hundred	CD
43323	392	8	and	and	CC
43323	392	9	one	one	CD
43323	392	10	pounds	pound	NNS
43323	392	11	of	of	IN
43323	392	12	cured	cure	VBN
43323	392	13	cheese	cheese	NN
43323	392	14	.	.	.
43323	393	1	If	if	IN
43323	393	2	the	the	DT
43323	393	3	milk	milk	NN
43323	393	4	had	have	VBD
43323	393	5	been	be	VBN
43323	393	6	correctly	correctly	RB
43323	393	7	weighed	weigh	VBN
43323	393	8	,	,	,
43323	393	9	the	the	DT
43323	393	10	fact	fact	NN
43323	393	11	would	would	MD
43323	393	12	appear	appear	VB
43323	393	13	that	that	IN
43323	393	14	he	-PRON-	PRP
43323	393	15	made	make	VBD
43323	393	16	one	one	CD
43323	393	17	pound	pound	NN
43323	393	18	of	of	IN
43323	393	19	marketable	marketable	JJ
43323	393	20	cheese	cheese	NN
43323	393	21	for	for	IN
43323	393	22	every	every	DT
43323	393	23	ten	ten	CD
43323	393	24	pounds	pound	NNS
43323	393	25	of	of	IN
43323	393	26	milk	milk	NN
43323	393	27	.	.	.
43323	394	1	But	but	CC
43323	394	2	it	-PRON-	PRP
43323	394	3	really	really	RB
43323	394	4	appears	appear	VBZ
43323	394	5	that	that	IN
43323	394	6	it	-PRON-	PRP
43323	394	7	took	take	VBD
43323	394	8	a	a	DT
43323	394	9	fraction	fraction	NN
43323	394	10	less	less	JJR
43323	394	11	than	than	IN
43323	394	12	ten	ten	CD
43323	394	13	pounds	pound	NNS
43323	394	14	of	of	IN
43323	394	15	milk	milk	NN
43323	394	16	,	,	,
43323	394	17	or	or	CC
43323	394	18	9.9	9.9	CD
43323	394	19	pounds	pound	NNS
43323	394	20	,	,	,
43323	394	21	for	for	IN
43323	394	22	a	a	DT
43323	394	23	pound	pound	NN
43323	394	24	of	of	IN
43323	394	25	cheese	cheese	NN
43323	394	26	.	.	.
43323	395	1	This	this	DT
43323	395	2	is	be	VBZ
43323	395	3	the	the	DT
43323	395	4	advantage	advantage	NN
43323	395	5	which	which	WDT
43323	395	6	he	-PRON-	PRP
43323	395	7	has	have	VBZ
43323	395	8	,	,	,
43323	395	9	in	in	IN
43323	395	10	the	the	DT
43323	395	11	eyes	eye	NNS
43323	395	12	of	of	IN
43323	395	13	the	the	DT
43323	395	14	community	community	NN
43323	395	15	,	,	,
43323	395	16	over	over	IN
43323	395	17	the	the	DT
43323	395	18	maker	maker	NN
43323	395	19	who	who	WP
43323	395	20	gives	give	VBZ
43323	395	21	honest	honest	JJ
43323	395	22	weight	weight	NN
43323	395	23	.	.	.
43323	396	1	This	this	DT
43323	396	2	is	be	VBZ
43323	396	3	the	the	DT
43323	396	4	reward	reward	NN
43323	396	5	of	of	IN
43323	396	6	his	-PRON-	PRP$
43323	396	7	petty	petty	JJ
43323	396	8	dishonesty	dishonesty	NN
43323	396	9	.	.	.
43323	397	1	In	in	IN
43323	397	2	justification	justification	NN
43323	397	3	of	of	IN
43323	397	4	this	this	DT
43323	397	5	,	,	,
43323	397	6	it	-PRON-	PRP
43323	397	7	is	be	VBZ
43323	397	8	argued	argue	VBN
43323	397	9	that	that	IN
43323	397	10	it	-PRON-	PRP
43323	397	11	keeps	keep	VBZ
43323	397	12	up	up	RP
43323	397	13	not	not	RB
43323	397	14	only	only	RB
43323	397	15	the	the	DT
43323	397	16	reputation	reputation	NN
43323	397	17	of	of	IN
43323	397	18	the	the	DT
43323	397	19	maker	maker	NN
43323	397	20	but	but	CC
43323	397	21	the	the	DT
43323	397	22	reputation	reputation	NN
43323	397	23	of	of	IN
43323	397	24	the	the	DT
43323	397	25	factory	factory	NN
43323	397	26	,	,	,
43323	397	27	while	while	IN
43323	397	28	it	-PRON-	PRP
43323	397	29	wrongs	wrong	VBZ
43323	397	30	no	no	DT
43323	397	31	one	one	NN
43323	397	32	,	,	,
43323	397	33	since	since	IN
43323	397	34	the	the	DT
43323	397	35	patrons	patron	NNS
43323	397	36	get	get	VBP
43323	397	37	all	all	PDT
43323	397	38	the	the	DT
43323	397	39	cheese	cheese	NN
43323	397	40	,	,	,
43323	397	41	or	or	CC
43323	397	42	its	-PRON-	PRP$
43323	397	43	equivalent	equivalent	NN
43323	397	44	in	in	IN
43323	397	45	money	money	NN
43323	397	46	,	,	,
43323	397	47	and	and	CC
43323	397	48	all	all	DT
43323	397	49	are	be	VBP
43323	397	50	served	serve	VBN
43323	397	51	alike	alike	RB
43323	397	52	.	.	.
43323	398	1	We	-PRON-	PRP
43323	398	2	admit	admit	VBP
43323	398	3	that	that	IN
43323	398	4	the	the	DT
43323	398	5	patrons	patron	NNS
43323	398	6	get	get	VBP
43323	398	7	all	all	PDT
43323	398	8	the	the	DT
43323	398	9	products	product	NNS
43323	398	10	of	of	IN
43323	398	11	the	the	DT
43323	398	12	milk	milk	NN
43323	398	13	,	,	,
43323	398	14	but	but	CC
43323	398	15	let	let	VB
43323	398	16	us	-PRON-	PRP
43323	398	17	see	see	VB
43323	398	18	for	for	IN
43323	398	19	a	a	DT
43323	398	20	moment	moment	NN
43323	398	21	whether	whether	IN
43323	398	22	all	all	DT
43323	398	23	are	be	VBP
43323	398	24	treated	treat	VBN
43323	398	25	fairly	fairly	RB
43323	398	26	.	.	.
43323	399	1	Every	every	DT
43323	399	2	patron	patron	NN
43323	399	3	has	have	VBZ
43323	399	4	a	a	DT
43323	399	5	pound	pound	NN
43323	399	6	of	of	IN
43323	399	7	milk	milk	NN
43323	399	8	deducted	deduct	VBN
43323	399	9	from	from	IN
43323	399	10	each	each	DT
43323	399	11	mess	mess	NN
43323	399	12	.	.	.
43323	400	1	SMITH	SMITH	NNP
43323	400	2	brings	bring	VBZ
43323	400	3	a	a	DT
43323	400	4	hundred	hundred	CD
43323	400	5	pound	pound	NN
43323	400	6	mess	mess	NN
43323	400	7	,	,	,
43323	400	8	and	and	CC
43323	400	9	is	be	VBZ
43323	400	10	therefore	therefore	RB
43323	400	11	docked	dock	VBN
43323	400	12	one	one	CD
43323	400	13	hundredth	hundredth	JJ
43323	400	14	part	part	NN
43323	400	15	of	of	IN
43323	400	16	it	-PRON-	PRP
43323	400	17	.	.	.
43323	401	1	JONES	JONES	NNP
43323	401	2	,	,	,
43323	401	3	with	with	IN
43323	401	4	only	only	RB
43323	401	5	one	one	CD
43323	401	6	cow	cow	NN
43323	401	7	,	,	,
43323	401	8	delivers	deliver	VBZ
43323	401	9	a	a	DT
43323	401	10	ten	ten	CD
43323	401	11	pound	pound	NN
43323	401	12	mess	mess	NN
43323	401	13	,	,	,
43323	401	14	and	and	CC
43323	401	15	is	be	VBZ
43323	401	16	docked	dock	VBN
43323	401	17	one	one	CD
43323	401	18	-	-	HYPH
43323	401	19	tenth	tenth	NN
43323	401	20	of	of	IN
43323	401	21	it	-PRON-	PRP
43323	401	22	.	.	.
43323	402	1	Thus	thus	RB
43323	402	2	,	,	,
43323	402	3	at	at	IN
43323	402	4	the	the	DT
43323	402	5	end	end	NN
43323	402	6	of	of	IN
43323	402	7	thirty	thirty	CD
43323	402	8	days	day	NNS
43323	402	9	,	,	,
43323	402	10	each	each	DT
43323	402	11	has	have	VBZ
43323	402	12	delivered	deliver	VBN
43323	402	13	sixty	sixty	CD
43323	402	14	messes	mess	NNS
43323	402	15	.	.	.
43323	403	1	SMITH	SMITH	NNP
43323	403	2	has	have	VBZ
43323	403	3	delivered	deliver	VBN
43323	403	4	6,000	6,000	CD
43323	403	5	pounds	pound	NNS
43323	403	6	and	and	CC
43323	403	7	been	be	VBN
43323	403	8	credited	credit	VBN
43323	403	9	for	for	IN
43323	403	10	5,940	5,940	CD
43323	403	11	.	.	.
43323	404	1	JONES	JONES	NNP
43323	404	2	has	have	VBZ
43323	404	3	delivered	deliver	VBN
43323	404	4	600	600	CD
43323	404	5	pounds	pound	NNS
43323	404	6	,	,	,
43323	404	7	and	and	CC
43323	404	8	got	get	VBD
43323	404	9	credit	credit	NN
43323	404	10	for	for	IN
43323	404	11	540	540	CD
43323	404	12	.	.	.
43323	405	1	If	if	IN
43323	405	2	ten	ten	CD
43323	405	3	pounds	pound	NNS
43323	405	4	of	of	IN
43323	405	5	milk	milk	NN
43323	405	6	make	make	VBP
43323	405	7	one	one	CD
43323	405	8	pound	pound	NN
43323	405	9	of	of	IN
43323	405	10	cheese	cheese	NN
43323	405	11	,	,	,
43323	405	12	the	the	DT
43323	405	13	account	account	NN
43323	405	14	ought	ought	MD
43323	405	15	to	to	TO
43323	405	16	stand	stand	VB
43323	405	17	thus	thus	RB
43323	405	18	:	:	:
43323	405	19	Smith	Smith	NNP
43323	405	20	,	,	,
43323	405	21	6000	6000	CD
43323	405	22	lbs	lbs	NN
43323	405	23	.	.	.
43323	406	1	milk	milk	NN
43323	406	2	,	,	,
43323	406	3	600	600	CD
43323	406	4	lbs	lbs	NN
43323	406	5	.	.	.
43323	407	1	cheese	cheese	NN
43323	407	2	.	.	.
43323	408	1	Jones	Jones	NNP
43323	408	2	,	,	,
43323	408	3	600	600	CD
43323	408	4	lbs	lbs	NN
43323	408	5	.	.	.
43323	409	1	milk	milk	NN
43323	409	2	,	,	,
43323	409	3	60	60	CD
43323	409	4	lbs	lbs	NN
43323	409	5	.	.	.
43323	410	1	cheese	cheese	NN
43323	410	2	.	.	.
43323	411	1	---	---	:
43323	411	2	Total	total	NN
43323	411	3	,	,	,
43323	411	4	660	660	CD
43323	411	5	But	but	CC
43323	411	6	,	,	,
43323	411	7	under	under	IN
43323	411	8	the	the	DT
43323	411	9	system	system	NN
43323	411	10	of	of	IN
43323	411	11	deducting	deduct	VBG
43323	411	12	a	a	DT
43323	411	13	pound	pound	NN
43323	411	14	from	from	IN
43323	411	15	each	each	DT
43323	411	16	mess	mess	NN
43323	411	17	,	,	,
43323	411	18	in	in	IN
43323	411	19	order	order	NN
43323	411	20	to	to	TO
43323	411	21	show	show	VB
43323	411	22	a	a	DT
43323	411	23	"	"	``
43323	411	24	big	big	JJ
43323	411	25	average	average	NN
43323	411	26	,	,	,
43323	411	27	"	"	''
43323	411	28	the	the	DT
43323	411	29	account	account	NN
43323	411	30	really	really	RB
43323	411	31	stands	stand	VBZ
43323	411	32	thus	thus	RB
43323	411	33	:	:	:
43323	411	34	Smith	Smith	NNP
43323	411	35	,	,	,
43323	411	36	5,940	5,940	CD
43323	411	37	lbs	lbs	NN
43323	411	38	.	.	.
43323	412	1	milk	milk	NN
43323	412	2	,	,	,
43323	412	3	605	605	CD
43323	412	4	lbs	lbs	NN
43323	412	5	.	.	.
43323	413	1	cheese	cheese	NN
43323	413	2	.	.	.
43323	414	1	Jones	Jones	NNP
43323	414	2	,	,	,
43323	414	3	540	540	CD
43323	414	4	lbs	lbs	NN
43323	414	5	.	.	.
43323	415	1	milk	milk	NN
43323	415	2	,	,	,
43323	415	3	55	55	CD
43323	415	4	lbs	lbs	NN
43323	415	5	.	.	.
43323	416	1	cheese	cheese	NN
43323	416	2	.	.	.
43323	417	1	---	---	:
43323	417	2	Total	total	NN
43323	417	3	,	,	,
43323	417	4	660	660	CD
43323	417	5	At	at	IN
43323	417	6	twenty	twenty	CD
43323	417	7	cents	cent	NNS
43323	417	8	a	a	DT
43323	417	9	pound	pound	NN
43323	417	10	for	for	IN
43323	417	11	cheese	cheese	NN
43323	417	12	,	,	,
43323	417	13	JONES	JONES	NNP
43323	417	14	,	,	,
43323	417	15	because	because	IN
43323	417	16	he	-PRON-	PRP
43323	417	17	is	be	VBZ
43323	417	18	poor	poor	JJ
43323	417	19	and	and	CC
43323	417	20	delivers	deliver	VBZ
43323	417	21	a	a	DT
43323	417	22	small	small	JJ
43323	417	23	mess	mess	NN
43323	417	24	,	,	,
43323	417	25	loses	lose	VBZ
43323	417	26	just	just	RB
43323	417	27	one	one	CD
43323	417	28	dollar	dollar	NN
43323	417	29	on	on	IN
43323	417	30	his	-PRON-	PRP$
43323	417	31	month	month	NN
43323	417	32	's	's	POS
43323	417	33	milk	milk	NN
43323	417	34	,	,	,
43323	417	35	and	and	CC
43323	417	36	SMITH	SMITH	NNP
43323	417	37	,	,	,
43323	417	38	because	because	IN
43323	417	39	he	-PRON-	PRP
43323	417	40	is	be	VBZ
43323	417	41	better	well	JJR
43323	417	42	off	off	RP
43323	417	43	and	and	CC
43323	417	44	has	have	VBZ
43323	417	45	a	a	DT
43323	417	46	bigger	big	JJR
43323	417	47	mess	mess	NN
43323	417	48	,	,	,
43323	417	49	gets	get	VBZ
43323	417	50	the	the	DT
43323	417	51	dollar	dollar	NN
43323	417	52	added	add	VBN
43323	417	53	to	to	IN
43323	417	54	his	-PRON-	PRP$
43323	417	55	profits	profit	NNS
43323	417	56	.	.	.
43323	418	1	This	this	DT
43323	418	2	,	,	,
43323	418	3	in	in	IN
43323	418	4	plain	plain	JJ
43323	418	5	figures	figure	NNS
43323	418	6	,	,	,
43323	418	7	is	be	VBZ
43323	418	8	the	the	DT
43323	418	9	result	result	NN
43323	418	10	of	of	IN
43323	418	11	deducting	deduct	VBG
43323	418	12	weight	weight	NN
43323	418	13	in	in	IN
43323	418	14	order	order	NN
43323	418	15	to	to	TO
43323	418	16	show	show	VB
43323	418	17	a	a	DT
43323	418	18	"	"	``
43323	418	19	big	big	JJ
43323	418	20	average	average	NN
43323	418	21	.	.	.
43323	418	22	"	"	''
43323	419	1	Let	let	VB
43323	419	2	no	no	DT
43323	419	3	one	one	NN
43323	419	4	who	who	WP
43323	419	5	reads	read	VBZ
43323	419	6	this	this	DT
43323	419	7	do	do	VB
43323	419	8	it	-PRON-	PRP
43323	419	9	again	again	RB
43323	419	10	.	.	.
43323	420	1	He	-PRON-	PRP
43323	420	2	can	can	MD
43323	420	3	no	no	RB
43323	420	4	longer	longer	RB
43323	420	5	plead	plead	VB
43323	420	6	ignorance	ignorance	NN
43323	420	7	,	,	,
43323	420	8	and	and	CC
43323	420	9	continue	continue	VB
43323	420	10	to	to	TO
43323	420	11	rob	rob	NNP
43323	420	12	PETER	PETER	NNP
43323	420	13	for	for	IN
43323	420	14	the	the	DT
43323	420	15	benefit	benefit	NN
43323	420	16	of	of	IN
43323	420	17	PAUL	PAUL	NNP
43323	420	18	,	,	,
43323	420	19	under	under	IN
43323	420	20	the	the	DT
43323	420	21	supposition	supposition	NN
43323	420	22	that	that	IN
43323	420	23	he	-PRON-	PRP
43323	420	24	is	be	VBZ
43323	420	25	treating	treat	VBG
43323	420	26	all	all	DT
43323	420	27	alike	alike	RB
43323	420	28	and	and	CC
43323	420	29	fairly	fairly	RB
43323	420	30	.	.	.
43323	421	1	Unquestionably	unquestionably	RB
43323	421	2	,	,	,
43323	421	3	something	something	NN
43323	421	4	should	should	MD
43323	421	5	be	be	VB
43323	421	6	allowed	allow	VBN
43323	421	7	for	for	IN
43323	421	8	the	the	DT
43323	421	9	difference	difference	NN
43323	421	10	between	between	IN
43323	421	11	a	a	DT
43323	421	12	dry	dry	JJ
43323	421	13	and	and	CC
43323	421	14	a	a	DT
43323	421	15	wet	wet	JJ
43323	421	16	can	can	NN
43323	421	17	.	.	.
43323	422	1	The	the	DT
43323	422	2	amount	amount	NN
43323	422	3	is	be	VBZ
43323	422	4	trifling	trifle	VBG
43323	422	5	,	,	,
43323	422	6	and	and	CC
43323	422	7	can	can	MD
43323	422	8	be	be	VB
43323	422	9	got	get	VBN
43323	422	10	at	at	IN
43323	422	11	by	by	IN
43323	422	12	balancing	balance	VBG
43323	422	13	the	the	DT
43323	422	14	scales	scale	NNS
43323	422	15	immediately	immediately	RB
43323	422	16	after	after	IN
43323	422	17	running	run	VBG
43323	422	18	out	out	RP
43323	422	19	a	a	DT
43323	422	20	can	can	NN
43323	422	21	of	of	IN
43323	422	22	milk	milk	NN
43323	422	23	.	.	.
43323	423	1	But	but	CC
43323	423	2	,	,	,
43323	423	3	when	when	WRB
43323	423	4	the	the	DT
43323	423	5	scales	scale	NNS
43323	423	6	are	be	VBP
43323	423	7	balanced	balance	VBN
43323	423	8	with	with	IN
43323	423	9	a	a	DT
43323	423	10	wet	wet	JJ
43323	423	11	can	can	NN
43323	423	12	,	,	,
43323	423	13	they	-PRON-	PRP
43323	423	14	will	will	MD
43323	423	15	not	not	RB
43323	423	16	balance	balance	VB
43323	423	17	exactly	exactly	RB
43323	423	18	when	when	WRB
43323	423	19	the	the	DT
43323	423	20	can	can	MD
43323	423	21	is	be	VBZ
43323	423	22	dry	dry	JJ
43323	423	23	;	;	:
43323	423	24	and	and	CC
43323	423	25	whoever	whoever	WP
43323	423	26	delivers	deliver	VBZ
43323	423	27	the	the	DT
43323	423	28	first	first	JJ
43323	423	29	mess	mess	NN
43323	423	30	and	and	CC
43323	423	31	wets	wet	VBZ
43323	423	32	the	the	DT
43323	423	33	can	can	MD
43323	423	34	will	will	MD
43323	423	35	suffer	suffer	VB
43323	423	36	a	a	DT
43323	423	37	slight	slight	JJ
43323	423	38	loss	loss	NN
43323	423	39	,	,	,
43323	423	40	unless	unless	IN
43323	423	41	care	care	NN
43323	423	42	is	be	VBZ
43323	423	43	taken	take	VBN
43323	423	44	to	to	TO
43323	423	45	give	give	VB
43323	423	46	good	good	JJ
43323	423	47	weight	weight	NN
43323	423	48	.	.	.
43323	424	1	The	the	DT
43323	424	2	variation	variation	NN
43323	424	3	will	will	MD
43323	424	4	generally	generally	RB
43323	424	5	not	not	RB
43323	424	6	be	be	VB
43323	424	7	more	more	JJR
43323	424	8	than	than	IN
43323	424	9	a	a	DT
43323	424	10	quarter	quarter	NN
43323	424	11	of	of	IN
43323	424	12	a	a	DT
43323	424	13	pound	pound	NN
43323	424	14	or	or	CC
43323	424	15	so	so	RB
43323	424	16	,	,	,
43323	424	17	and	and	CC
43323	424	18	can	can	MD
43323	424	19	be	be	VB
43323	424	20	nearly	nearly	RB
43323	424	21	enough	enough	RB
43323	424	22	approximated	approximate	VBN
43323	424	23	by	by	IN
43323	424	24	attention	attention	NN
43323	424	25	to	to	IN
43323	424	26	the	the	DT
43323	424	27	fractions	fraction	NNS
43323	424	28	of	of	IN
43323	424	29	a	a	DT
43323	424	30	pound	pound	NN
43323	424	31	denoted	denote	VBN
43323	424	32	by	by	IN
43323	424	33	the	the	DT
43323	424	34	scales	scale	NNS
43323	424	35	.	.	.
43323	425	1	Of	of	RB
43323	425	2	course	course	RB
43323	425	3	,	,	,
43323	425	4	in	in	IN
43323	425	5	weighing	weigh	VBG
43323	425	6	milk	milk	NN
43323	425	7	,	,	,
43323	425	8	only	only	RB
43323	425	9	the	the	DT
43323	425	10	full	full	JJ
43323	425	11	pounds	pound	NNS
43323	425	12	can	can	MD
43323	425	13	be	be	VB
43323	425	14	counted	count	VBN
43323	425	15	and	and	CC
43323	425	16	credited	credit	VBN
43323	425	17	,	,	,
43323	425	18	the	the	DT
43323	425	19	fractions	fraction	NNS
43323	425	20	going	go	VBG
43323	425	21	to	to	TO
43323	425	22	make	make	VB
43323	425	23	up	up	RP
43323	425	24	full	full	JJ
43323	425	25	weight	weight	NN
43323	425	26	.	.	.
43323	426	1	As	as	IN
43323	426	2	quick	quick	JJ
43323	426	3	weight	weight	NN
43323	426	4	is	be	VBZ
43323	426	5	demanded	demand	VBN
43323	426	6	in	in	IN
43323	426	7	selling	sell	VBG
43323	426	8	cheese	cheese	NN
43323	426	9	,	,	,
43323	426	10	milk	milk	NN
43323	426	11	when	when	WRB
43323	426	12	received	receive	VBN
43323	426	13	should	should	MD
43323	426	14	be	be	VB
43323	426	15	weighed	weigh	VBN
43323	426	16	in	in	IN
43323	426	17	the	the	DT
43323	426	18	same	same	JJ
43323	426	19	way	way	NN
43323	426	20	.	.	.
43323	427	1	This	this	DT
43323	427	2	is	be	VBZ
43323	427	3	fair	fair	JJ
43323	427	4	,	,	,
43323	427	5	and	and	CC
43323	427	6	ought	ought	MD
43323	427	7	to	to	TO
43323	427	8	be	be	VB
43323	427	9	satisfactory	satisfactory	JJ
43323	427	10	to	to	IN
43323	427	11	all	all	DT
43323	427	12	.	.	.
43323	428	1	But	but	CC
43323	428	2	whether	whether	IN
43323	428	3	quick	quick	JJ
43323	428	4	or	or	CC
43323	428	5	slow	slow	JJ
43323	428	6	weight	weight	NN
43323	428	7	is	be	VBZ
43323	428	8	given	give	VBN
43323	428	9	,	,	,
43323	428	10	let	let	VB
43323	428	11	it	-PRON-	PRP
43323	428	12	be	be	VB
43323	428	13	honest	honest	JJ
43323	428	14	.	.	.
43323	429	1	In	in	IN
43323	429	2	the	the	DT
43323	429	3	long	long	JJ
43323	429	4	run	run	NN
43323	429	5	,	,	,
43323	429	6	"	"	''
43323	429	7	honesty	honesty	NN
43323	429	8	is	be	VBZ
43323	429	9	the	the	DT
43323	429	10	best	good	JJS
43323	429	11	policy	policy	NN
43323	429	12	"	"	''
43323	429	13	in	in	IN
43323	429	14	weighing	weigh	VBG
43323	429	15	milk	milk	NN
43323	429	16	as	as	RB
43323	429	17	well	well	RB
43323	429	18	as	as	IN
43323	429	19	in	in	IN
43323	429	20	other	other	JJ
43323	429	21	transactions	transaction	NNS
43323	429	22	;	;	:
43323	429	23	and	and	CC
43323	429	24	,	,	,
43323	429	25	in	in	IN
43323	429	26	this	this	DT
43323	429	27	case	case	NN
43323	429	28	,	,	,
43323	429	29	it	-PRON-	PRP
43323	429	30	is	be	VBZ
43323	429	31	absolutely	absolutely	RB
43323	429	32	essential	essential	JJ
43323	429	33	to	to	IN
43323	429	34	justice	justice	NN
43323	429	35	.	.	.
43323	430	1	A	a	DT
43323	430	2	little	little	JJ
43323	430	3	deduction	deduction	NN
43323	430	4	or	or	CC
43323	430	5	variation	variation	NN
43323	430	6	on	on	IN
43323	430	7	a	a	DT
43323	430	8	single	single	JJ
43323	430	9	mess	mess	NN
43323	430	10	,	,	,
43323	430	11	is	be	VBZ
43323	430	12	of	of	IN
43323	430	13	small	small	JJ
43323	430	14	consequence	consequence	NN
43323	430	15	;	;	:
43323	430	16	but	but	CC
43323	430	17	"	"	``
43323	430	18	many	many	JJ
43323	430	19	mickles	mickle	NNS
43323	430	20	make	make	VBP
43323	430	21	a	a	DT
43323	430	22	muckle	muckle	NN
43323	430	23	,	,	,
43323	430	24	"	"	''
43323	430	25	and	and	CC
43323	430	26	when	when	WRB
43323	430	27	the	the	DT
43323	430	28	variation	variation	NN
43323	430	29	from	from	IN
43323	430	30	a	a	DT
43323	430	31	correct	correct	JJ
43323	430	32	standard	standard	NN
43323	430	33	is	be	VBZ
43323	430	34	constantly	constantly	RB
43323	430	35	in	in	IN
43323	430	36	one	one	CD
43323	430	37	direction	direction	NN
43323	430	38	,	,	,
43323	430	39	after	after	IN
43323	430	40	a	a	DT
43323	430	41	while	while	NN
43323	430	42	it	-PRON-	PRP
43323	430	43	amounts	amount	VBZ
43323	430	44	to	to	IN
43323	430	45	a	a	DT
43323	430	46	noticeable	noticeable	JJ
43323	430	47	quantity	quantity	NN
43323	430	48	.	.	.
43323	431	1	Occasionally	occasionally	RB
43323	431	2	a	a	DT
43323	431	3	mess	mess	NN
43323	431	4	of	of	IN
43323	431	5	milk	milk	NN
43323	431	6	will	will	MD
43323	431	7	get	get	VB
43323	431	8	run	run	VBN
43323	431	9	into	into	IN
43323	431	10	the	the	DT
43323	431	11	vat	vat	NN
43323	431	12	without	without	IN
43323	431	13	weighing	weigh	VBG
43323	431	14	,	,	,
43323	431	15	by	by	IN
43323	431	16	the	the	DT
43323	431	17	weigher	weigher	NN
43323	431	18	forgetting	forget	VBG
43323	431	19	to	to	TO
43323	431	20	close	close	VB
43323	431	21	the	the	DT
43323	431	22	gate	gate	NN
43323	431	23	or	or	CC
43323	431	24	faucet	faucet	NN
43323	431	25	.	.	.
43323	432	1	When	when	WRB
43323	432	2	an	an	DT
43323	432	3	accident	accident	NN
43323	432	4	of	of	IN
43323	432	5	this	this	DT
43323	432	6	kind	kind	NN
43323	432	7	happens	happen	VBZ
43323	432	8	,	,	,
43323	432	9	there	there	EX
43323	432	10	is	be	VBZ
43323	432	11	no	no	DT
43323	432	12	fairer	fair	JJR
43323	432	13	way	way	NN
43323	432	14	than	than	IN
43323	432	15	to	to	TO
43323	432	16	give	give	VB
43323	432	17	credit	credit	NN
43323	432	18	for	for	IN
43323	432	19	an	an	DT
43323	432	20	average	average	JJ
43323	432	21	mess	mess	NN
43323	432	22	as	as	IN
43323	432	23	compared	compare	VBN
43323	432	24	with	with	IN
43323	432	25	the	the	DT
43323	432	26	messes	mess	NNS
43323	432	27	at	at	IN
43323	432	28	the	the	DT
43323	432	29	same	same	JJ
43323	432	30	time	time	NN
43323	432	31	of	of	IN
43323	432	32	day	day	NN
43323	432	33	previously	previously	RB
43323	432	34	.	.	.
43323	433	1	If	if	IN
43323	433	2	the	the	DT
43323	433	3	patron	patron	NN
43323	433	4	is	be	VBZ
43323	433	5	a	a	DT
43323	433	6	fair	fair	JJ
43323	433	7	man	man	NN
43323	433	8	,	,	,
43323	433	9	there	there	EX
43323	433	10	will	will	MD
43323	433	11	be	be	VB
43323	433	12	little	little	JJ
43323	433	13	trouble	trouble	NN
43323	433	14	in	in	IN
43323	433	15	hitting	hit	VBG
43323	433	16	upon	upon	IN
43323	433	17	a	a	DT
43323	433	18	satisfactory	satisfactory	JJ
43323	433	19	figure	figure	NN
43323	433	20	.	.	.
43323	434	1	If	if	IN
43323	434	2	disposed	dispose	VBN
43323	434	3	to	to	TO
43323	434	4	make	make	VB
43323	434	5	the	the	DT
43323	434	6	most	most	JJS
43323	434	7	of	of	IN
43323	434	8	a	a	DT
43323	434	9	mistake	mistake	NN
43323	434	10	,	,	,
43323	434	11	he	-PRON-	PRP
43323	434	12	will	will	MD
43323	434	13	be	be	VB
43323	434	14	likely	likely	JJ
43323	434	15	to	to	TO
43323	434	16	tell	tell	VB
43323	434	17	you	-PRON-	PRP
43323	434	18	that	that	IN
43323	434	19	he	-PRON-	PRP
43323	434	20	thought	think	VBD
43323	434	21	he	-PRON-	PRP
43323	434	22	had	have	VBD
43323	434	23	a	a	DT
43323	434	24	larger	large	JJR
43323	434	25	mess	mess	NN
43323	434	26	than	than	IN
43323	434	27	usual	usual	JJ
43323	434	28	,	,	,
43323	434	29	and	and	CC
43323	434	30	crowd	crowd	VB
43323	434	31	you	-PRON-	PRP
43323	434	32	up	up	RP
43323	434	33	to	to	IN
43323	434	34	as	as	RB
43323	434	35	high	high	JJ
43323	434	36	a	a	DT
43323	434	37	figure	figure	NN
43323	434	38	as	as	IN
43323	434	39	possible	possible	JJ
43323	434	40	.	.	.
43323	435	1	But	but	CC
43323	435	2	one	one	PRP
43323	435	3	has	have	VBZ
43323	435	4	to	to	TO
43323	435	5	exercise	exercise	VB
43323	435	6	his	-PRON-	PRP$
43323	435	7	best	good	JJS
43323	435	8	judgment	judgment	NN
43323	435	9	,	,	,
43323	435	10	and	and	CC
43323	435	11	give	give	VB
43323	435	12	such	such	JJ
43323	435	13	credit	credit	NN
43323	435	14	as	as	IN
43323	435	15	he	-PRON-	PRP
43323	435	16	thinks	think	VBZ
43323	435	17	will	will	MD
43323	435	18	wrong	wrong	VB
43323	435	19	no	no	DT
43323	435	20	one	one	NN
43323	435	21	.	.	.
43323	436	1	Such	such	JJ
43323	436	2	mistakes	mistake	NNS
43323	436	3	,	,	,
43323	436	4	though	though	IN
43323	436	5	almost	almost	RB
43323	436	6	unavoidable	unavoidable	JJ
43323	436	7	,	,	,
43323	436	8	are	be	VBP
43323	436	9	unpleasant	unpleasant	JJ
43323	436	10	to	to	IN
43323	436	11	one	one	CD
43323	436	12	who	who	WP
43323	436	13	is	be	VBZ
43323	436	14	sensitive	sensitive	JJ
43323	436	15	and	and	CC
43323	436	16	wishes	wish	VBZ
43323	436	17	to	to	TO
43323	436	18	keep	keep	VB
43323	436	19	the	the	DT
43323	436	20	good	good	JJ
43323	436	21	side	side	NN
43323	436	22	of	of	IN
43323	436	23	all	all	DT
43323	436	24	;	;	:
43323	436	25	and	and	CC
43323	436	26	not	not	RB
43323	436	27	only	only	RB
43323	436	28	care	care	VB
43323	436	29	should	should	MD
43323	436	30	be	be	VB
43323	436	31	taken	take	VBN
43323	436	32	,	,	,
43323	436	33	but	but	CC
43323	436	34	every	every	DT
43323	436	35	precaution	precaution	NN
43323	436	36	should	should	MD
43323	436	37	be	be	VB
43323	436	38	used	use	VBN
43323	436	39	,	,	,
43323	436	40	to	to	TO
43323	436	41	prevent	prevent	VB
43323	436	42	them	-PRON-	PRP
43323	436	43	.	.	.
43323	437	1	The	the	DT
43323	437	2	handle	handle	NN
43323	437	3	or	or	CC
43323	437	4	lever	lever	VBP
43323	437	5	for	for	IN
43323	437	6	closing	close	VBG
43323	437	7	the	the	DT
43323	437	8	gate	gate	NN
43323	437	9	should	should	MD
43323	437	10	be	be	VB
43323	437	11	in	in	IN
43323	437	12	full	full	JJ
43323	437	13	sight	sight	NN
43323	437	14	,	,	,
43323	437	15	and	and	CC
43323	437	16	one	one	PRP
43323	437	17	should	should	MD
43323	437	18	acquire	acquire	VB
43323	437	19	the	the	DT
43323	437	20	habit	habit	NN
43323	437	21	of	of	IN
43323	437	22	working	work	VBG
43323	437	23	systematically	systematically	RB
43323	437	24	,	,	,
43323	437	25	so	so	IN
43323	437	26	that	that	IN
43323	437	27	he	-PRON-	PRP
43323	437	28	may	may	MD
43323	437	29	instinctively	instinctively	RB
43323	437	30	do	do	VB
43323	437	31	what	what	WP
43323	437	32	is	be	VBZ
43323	437	33	necessary	necessary	JJ
43323	437	34	,	,	,
43323	437	35	even	even	RB
43323	437	36	though	though	IN
43323	437	37	his	-PRON-	PRP$
43323	437	38	attention	attention	NN
43323	437	39	be	be	VB
43323	437	40	for	for	IN
43323	437	41	the	the	DT
43323	437	42	moment	moment	NN
43323	437	43	diverted	divert	VBN
43323	437	44	from	from	IN
43323	437	45	his	-PRON-	PRP$
43323	437	46	business	business	NN
43323	437	47	.	.	.
43323	438	1	Great	great	JJ
43323	438	2	care	care	NN
43323	438	3	is	be	VBZ
43323	438	4	required	require	VBN
43323	438	5	,	,	,
43323	438	6	too	too	RB
43323	438	7	,	,	,
43323	438	8	in	in	IN
43323	438	9	making	make	VBG
43323	438	10	the	the	DT
43323	438	11	entries	entry	NNS
43323	438	12	in	in	IN
43323	438	13	the	the	DT
43323	438	14	milk	milk	NN
43323	438	15	book	book	NN
43323	438	16	.	.	.
43323	439	1	A	a	DT
43323	439	2	mess	mess	NN
43323	439	3	,	,	,
43323	439	4	by	by	IN
43323	439	5	carelessness	carelessness	NN
43323	439	6	,	,	,
43323	439	7	may	may	MD
43323	439	8	be	be	VB
43323	439	9	credited	credit	VBN
43323	439	10	to	to	IN
43323	439	11	the	the	DT
43323	439	12	wrong	wrong	JJ
43323	439	13	man	man	NN
43323	439	14	;	;	:
43323	439	15	but	but	CC
43323	439	16	when	when	WRB
43323	439	17	the	the	DT
43323	439	18	man	man	NN
43323	439	19	to	to	TO
43323	439	20	whom	whom	WP
43323	439	21	the	the	DT
43323	439	22	credit	credit	NN
43323	439	23	is	be	VBZ
43323	439	24	wrongfully	wrongfully	RB
43323	439	25	given	give	VBN
43323	439	26	presents	present	NNS
43323	439	27	himself	-PRON-	PRP
43323	439	28	,	,	,
43323	439	29	the	the	DT
43323	439	30	mistake	mistake	NN
43323	439	31	is	be	VBZ
43323	439	32	likely	likely	JJ
43323	439	33	to	to	TO
43323	439	34	be	be	VB
43323	439	35	discovered	discover	VBN
43323	439	36	,	,	,
43323	439	37	though	though	IN
43323	439	38	you	-PRON-	PRP
43323	439	39	may	may	MD
43323	439	40	not	not	RB
43323	439	41	be	be	VB
43323	439	42	able	able	JJ
43323	439	43	to	to	TO
43323	439	44	determine	determine	VB
43323	439	45	at	at	IN
43323	439	46	once	once	RB
43323	439	47	to	to	TO
43323	439	48	whom	whom	WP
43323	439	49	the	the	DT
43323	439	50	credit	credit	NN
43323	439	51	belongs	belong	VBZ
43323	439	52	.	.	.
43323	440	1	In	in	IN
43323	440	2	such	such	JJ
43323	440	3	case	case	NN
43323	440	4	,	,	,
43323	440	5	preserve	preserve	VB
43323	440	6	the	the	DT
43323	440	7	figures	figure	NNS
43323	440	8	,	,	,
43323	440	9	and	and	CC
43323	440	10	when	when	WRB
43323	440	11	your	-PRON-	PRP$
43323	440	12	messes	mess	NNS
43323	440	13	are	be	VBP
43323	440	14	all	all	RB
43323	440	15	in	in	RB
43323	440	16	,	,	,
43323	440	17	turn	turn	VB
43323	440	18	over	over	RP
43323	440	19	the	the	DT
43323	440	20	leaves	leave	NNS
43323	440	21	of	of	IN
43323	440	22	the	the	DT
43323	440	23	book	book	NN
43323	440	24	and	and	CC
43323	440	25	see	see	VB
43323	440	26	who	who	WP
43323	440	27	is	be	VBZ
43323	440	28	without	without	IN
43323	440	29	credit	credit	NN
43323	440	30	.	.	.
43323	441	1	The	the	DT
43323	441	2	size	size	NN
43323	441	3	of	of	IN
43323	441	4	the	the	DT
43323	441	5	mess	mess	NN
43323	441	6	is	be	VBZ
43323	441	7	generally	generally	RB
43323	441	8	some	some	DT
43323	441	9	indication	indication	NN
43323	441	10	.	.	.
43323	442	1	One	one	CD
43323	442	2	is	be	VBZ
43323	442	3	liable	liable	JJ
43323	442	4	,	,	,
43323	442	5	too	too	RB
43323	442	6	,	,	,
43323	442	7	to	to	TO
43323	442	8	make	make	VB
43323	442	9	a	a	DT
43323	442	10	mistake	mistake	NN
43323	442	11	of	of	IN
43323	442	12	fifty	fifty	CD
43323	442	13	or	or	CC
43323	442	14	a	a	DT
43323	442	15	hundred	hundred	CD
43323	442	16	pounds	pound	NNS
43323	442	17	in	in	IN
43323	442	18	looking	look	VBG
43323	442	19	at	at	IN
43323	442	20	the	the	DT
43323	442	21	scales	scale	NNS
43323	442	22	.	.	.
43323	443	1	But	but	CC
43323	443	2	the	the	DT
43323	443	3	habit	habit	NN
43323	443	4	of	of	IN
43323	443	5	comparing	compare	VBG
43323	443	6	every	every	DT
43323	443	7	entry	entry	NN
43323	443	8	with	with	IN
43323	443	9	the	the	DT
43323	443	10	previous	previous	JJ
43323	443	11	ones	one	NNS
43323	443	12	as	as	IN
43323	443	13	you	-PRON-	PRP
43323	443	14	make	make	VBP
43323	443	15	it	-PRON-	PRP
43323	443	16	,	,	,
43323	443	17	will	will	MD
43323	443	18	show	show	VB
43323	443	19	the	the	DT
43323	443	20	discrepancy	discrepancy	NN
43323	443	21	.	.	.
43323	444	1	Where	where	WRB
43323	444	2	such	such	JJ
43323	444	3	variation	variation	NN
43323	444	4	is	be	VBZ
43323	444	5	noticed	notice	VBN
43323	444	6	,	,	,
43323	444	7	of	of	IN
43323	444	8	course	course	NN
43323	444	9	another	another	DT
43323	444	10	glance	glance	NN
43323	444	11	at	at	IN
43323	444	12	the	the	DT
43323	444	13	weight	weight	NN
43323	444	14	will	will	MD
43323	444	15	determine	determine	VB
43323	444	16	whether	whether	IN
43323	444	17	it	-PRON-	PRP
43323	444	18	is	be	VBZ
43323	444	19	a	a	DT
43323	444	20	mistake	mistake	NN
43323	444	21	or	or	CC
43323	444	22	not	not	RB
43323	444	23	.	.	.
43323	445	1	It	-PRON-	PRP
43323	445	2	is	be	VBZ
43323	445	3	a	a	DT
43323	445	4	very	very	RB
43323	445	5	good	good	JJ
43323	445	6	practice	practice	NN
43323	445	7	to	to	TO
43323	445	8	call	call	VB
43323	445	9	out	out	RP
43323	445	10	the	the	DT
43323	445	11	weight	weight	NN
43323	445	12	of	of	IN
43323	445	13	each	each	DT
43323	445	14	mess	mess	NN
43323	445	15	.	.	.
43323	446	1	This	this	DT
43323	446	2	affords	afford	VBZ
43323	446	3	satisfaction	satisfaction	NN
43323	446	4	to	to	IN
43323	446	5	the	the	DT
43323	446	6	patron	patron	NN
43323	446	7	as	as	RB
43323	446	8	well	well	RB
43323	446	9	as	as	IN
43323	446	10	guards	guard	NNS
43323	446	11	against	against	IN
43323	446	12	allowing	allow	VBG
43323	446	13	errors	error	NNS
43323	446	14	to	to	TO
43323	446	15	pass	pass	VB
43323	446	16	.	.	.
43323	447	1	But	but	CC
43323	447	2	,	,	,
43323	447	3	under	under	IN
43323	447	4	all	all	DT
43323	447	5	circumstances	circumstance	NNS
43323	447	6	,	,	,
43323	447	7	too	too	RB
43323	447	8	much	much	JJ
43323	447	9	attention	attention	NN
43323	447	10	can	can	MD
43323	447	11	not	not	RB
43323	447	12	be	be	VB
43323	447	13	paid	pay	VBN
43323	447	14	to	to	IN
43323	447	15	keeping	keep	VBG
43323	447	16	the	the	DT
43323	447	17	milk	milk	NN
43323	447	18	-	-	HYPH
43323	447	19	book	book	NN
43323	447	20	correctly	correctly	RB
43323	447	21	.	.	.
43323	448	1	It	-PRON-	PRP
43323	448	2	is	be	VBZ
43323	448	3	the	the	DT
43323	448	4	only	only	JJ
43323	448	5	guide	guide	NN
43323	448	6	to	to	IN
43323	448	7	the	the	DT
43323	448	8	distribution	distribution	NN
43323	448	9	of	of	IN
43323	448	10	the	the	DT
43323	448	11	proceeds	proceed	NNS
43323	448	12	of	of	IN
43323	448	13	the	the	DT
43323	448	14	factory	factory	NN
43323	448	15	,	,	,
43323	448	16	and	and	CC
43323	448	17	the	the	DT
43323	448	18	thought	thought	NN
43323	448	19	of	of	IN
43323	448	20	even	even	RB
43323	448	21	a	a	DT
43323	448	22	possible	possible	JJ
43323	448	23	mistake	mistake	NN
43323	448	24	ought	ought	MD
43323	448	25	to	to	TO
43323	448	26	give	give	VB
43323	448	27	an	an	DT
43323	448	28	honest	honest	JJ
43323	448	29	man	man	NN
43323	448	30	a	a	DT
43323	448	31	strong	strong	JJ
43323	448	32	sense	sense	NN
43323	448	33	of	of	IN
43323	448	34	responsibility	responsibility	NN
43323	448	35	.	.	.
43323	449	1	No	no	DT
43323	449	2	bank	bank	NN
43323	449	3	book	book	NN
43323	449	4	is	be	VBZ
43323	449	5	of	of	IN
43323	449	6	more	more	JJR
43323	449	7	importance	importance	NN
43323	449	8	.	.	.
43323	450	1	CHAPTER	CHAPTER	NNP
43323	450	2	IX	IX	NNP
43323	450	3	.	.	.
43323	451	1	CONDUCTORS	CONDUCTORS	NNP
43323	451	2	,	,	,
43323	451	3	STRAINERS	STRAINERS	NNP
43323	451	4	,	,	,
43323	451	5	ETC	ETC	NNP
43323	451	6	.	.	.
43323	452	1	When	when	WRB
43323	452	2	treating	treat	VBG
43323	452	3	of	of	IN
43323	452	4	receiving	receive	VBG
43323	452	5	milk	milk	NN
43323	452	6	,	,	,
43323	452	7	we	-PRON-	PRP
43323	452	8	spake	spake	VBD
43323	452	9	of	of	IN
43323	452	10	conductors	conductor	NNS
43323	452	11	as	as	IN
43323	452	12	difficult	difficult	JJ
43323	452	13	to	to	TO
43323	452	14	clean	clean	VB
43323	452	15	.	.	.
43323	453	1	We	-PRON-	PRP
43323	453	2	consider	consider	VBP
43323	453	3	them	-PRON-	PRP
43323	453	4	an	an	DT
43323	453	5	abomination	abomination	NN
43323	453	6	in	in	IN
43323	453	7	a	a	DT
43323	453	8	cheese	cheese	NN
43323	453	9	factory	factory	NN
43323	453	10	;	;	:
43323	453	11	yet	yet	CC
43323	453	12	almost	almost	RB
43323	453	13	every	every	DT
43323	453	14	factory	factory	NN
43323	453	15	uses	use	VBZ
43323	453	16	them	-PRON-	PRP
43323	453	17	.	.	.
43323	454	1	We	-PRON-	PRP
43323	454	2	believe	believe	VBP
43323	454	3	there	there	EX
43323	454	4	are	be	VBP
43323	454	5	some	some	DT
43323	454	6	,	,	,
43323	454	7	however	however	RB
43323	454	8	,	,	,
43323	454	9	arranged	arrange	VBD
43323	454	10	for	for	IN
43323	454	11	delivering	deliver	VBG
43323	454	12	and	and	CC
43323	454	13	receiving	receive	VBG
43323	454	14	milk	milk	NN
43323	454	15	by	by	IN
43323	454	16	driving	drive	VBG
43323	454	17	through	through	IN
43323	454	18	one	one	CD
43323	454	19	end	end	NN
43323	454	20	of	of	IN
43323	454	21	the	the	DT
43323	454	22	factory	factory	NN
43323	454	23	.	.	.
43323	455	1	The	the	DT
43323	455	2	milk	milk	NN
43323	455	3	is	be	VBZ
43323	455	4	brought	bring	VBN
43323	455	5	in	in	RP
43323	455	6	small	small	JJ
43323	455	7	cans	can	NNS
43323	455	8	,	,	,
43323	455	9	out	out	IN
43323	455	10	of	of	IN
43323	455	11	which	which	WDT
43323	455	12	it	-PRON-	PRP
43323	455	13	is	be	VBZ
43323	455	14	poured	pour	VBN
43323	455	15	into	into	IN
43323	455	16	the	the	DT
43323	455	17	weighing	weighing	NN
43323	455	18	-	-	HYPH
43323	455	19	can	can	MD
43323	455	20	by	by	IN
43323	455	21	hand	hand	NN
43323	455	22	.	.	.
43323	456	1	The	the	DT
43323	456	2	weighing	weighing	NN
43323	456	3	-	-	HYPH
43323	456	4	can	can	MD
43323	456	5	is	be	VBZ
43323	456	6	on	on	IN
43323	456	7	a	a	DT
43323	456	8	truck	truck	NN
43323	456	9	running	run	VBG
43323	456	10	on	on	IN
43323	456	11	a	a	DT
43323	456	12	railway	railway	NN
43323	456	13	along	along	IN
43323	456	14	the	the	DT
43323	456	15	sides	side	NNS
43323	456	16	or	or	CC
43323	456	17	ends	end	NNS
43323	456	18	of	of	IN
43323	456	19	the	the	DT
43323	456	20	vats	vat	NNS
43323	456	21	,	,	,
43323	456	22	into	into	IN
43323	456	23	which	which	WDT
43323	456	24	the	the	DT
43323	456	25	milk	milk	NN
43323	456	26	is	be	VBZ
43323	456	27	readily	readily	RB
43323	456	28	emptied	empty	VBN
43323	456	29	by	by	IN
43323	456	30	tipping	tip	VBG
43323	456	31	.	.	.
43323	457	1	This	this	DT
43323	457	2	does	do	VBZ
43323	457	3	away	away	RB
43323	457	4	with	with	IN
43323	457	5	both	both	DT
43323	457	6	faucets	faucet	NNS
43323	457	7	and	and	CC
43323	457	8	conductors	conductor	NNS
43323	457	9	,	,	,
43323	457	10	and	and	CC
43323	457	11	the	the	DT
43323	457	12	idea	idea	NN
43323	457	13	is	be	VBZ
43323	457	14	worthy	worthy	JJ
43323	457	15	the	the	DT
43323	457	16	attention	attention	NN
43323	457	17	of	of	IN
43323	457	18	all	all	DT
43323	457	19	factorymen	factoryman	NNS
43323	457	20	.	.	.
43323	458	1	When	when	WRB
43323	458	2	cranes	crane	NNS
43323	458	3	are	be	VBP
43323	458	4	used	use	VBN
43323	458	5	in	in	IN
43323	458	6	receiving	receive	VBG
43323	458	7	milk	milk	NN
43323	458	8	,	,	,
43323	458	9	the	the	DT
43323	458	10	outside	outside	JJ
43323	458	11	conductors	conductor	NNS
43323	458	12	are	be	VBP
43323	458	13	not	not	RB
43323	458	14	needed	need	VBN
43323	458	15	,	,	,
43323	458	16	but	but	CC
43323	458	17	there	there	EX
43323	458	18	are	be	VBP
43323	458	19	two	two	CD
43323	458	20	or	or	CC
43323	458	21	three	three	CD
43323	458	22	long	long	JJ
43323	458	23	conductors	conductor	NNS
43323	458	24	,	,	,
43323	458	25	inside	inside	IN
43323	458	26	the	the	DT
43323	458	27	factory	factory	NN
43323	458	28	,	,	,
43323	458	29	used	use	VBN
43323	458	30	for	for	IN
43323	458	31	running	run	VBG
43323	458	32	the	the	DT
43323	458	33	milk	milk	NN
43323	458	34	from	from	IN
43323	458	35	the	the	DT
43323	458	36	weighing	weighing	NN
43323	458	37	-	-	:
43323	458	38	can	can	NN
43323	458	39	into	into	IN
43323	458	40	the	the	DT
43323	458	41	vats	vat	NNS
43323	458	42	.	.	.
43323	459	1	Sometimes	sometimes	RB
43323	459	2	we	-PRON-	PRP
43323	459	3	see	see	VBP
43323	459	4	one	one	CD
43323	459	5	of	of	IN
43323	459	6	these	these	DT
43323	459	7	tin	tin	NN
43323	459	8	tubes	tube	NNS
43323	459	9	ten	ten	CD
43323	459	10	or	or	CC
43323	459	11	fifteen	fifteen	CD
43323	459	12	feet	foot	NNS
43323	459	13	long	long	JJ
43323	459	14	.	.	.
43323	460	1	It	-PRON-	PRP
43323	460	2	is	be	VBZ
43323	460	3	impossible	impossible	JJ
43323	460	4	to	to	TO
43323	460	5	keep	keep	VB
43323	460	6	such	such	PDT
43323	460	7	a	a	DT
43323	460	8	thing	thing	NN
43323	460	9	clean	clean	JJ
43323	460	10	.	.	.
43323	461	1	A	a	DT
43323	461	2	peep	peep	NN
43323	461	3	into	into	IN
43323	461	4	this	this	DT
43323	461	5	,	,	,
43323	461	6	or	or	CC
43323	461	7	shorter	short	JJR
43323	461	8	ones	one	NNS
43323	461	9	,	,	,
43323	461	10	will	will	MD
43323	461	11	show	show	VB
43323	461	12	that	that	IN
43323	461	13	they	-PRON-	PRP
43323	461	14	are	be	VBP
43323	461	15	not	not	RB
43323	461	16	kept	keep	VBN
43323	461	17	clean	clean	JJ
43323	461	18	.	.	.
43323	462	1	Take	take	VB
43323	462	2	as	as	RB
43323	462	3	much	much	JJ
43323	462	4	pains	pain	NNS
43323	462	5	as	as	IN
43323	462	6	the	the	DT
43323	462	7	hands	hand	NNS
43323	462	8	may	may	MD
43323	462	9	to	to	TO
43323	462	10	clean	clean	VB
43323	462	11	them	-PRON-	PRP
43323	462	12	with	with	IN
43323	462	13	a	a	DT
43323	462	14	swab	swab	NN
43323	462	15	on	on	IN
43323	462	16	a	a	DT
43323	462	17	long	long	JJ
43323	462	18	stick	stick	NN
43323	462	19	,	,	,
43323	462	20	they	-PRON-	PRP
43323	462	21	will	will	MD
43323	462	22	soon	soon	RB
43323	462	23	get	get	VB
43323	462	24	coated	coat	VBN
43323	462	25	over	over	IN
43323	462	26	inside	inside	RB
43323	462	27	by	by	IN
43323	462	28	the	the	DT
43323	462	29	milk	milk	NN
43323	462	30	drying	dry	VBG
43323	462	31	on	on	RP
43323	462	32	;	;	:
43323	462	33	and	and	CC
43323	462	34	,	,	,
43323	462	35	unless	unless	IN
43323	462	36	extra	extra	JJ
43323	462	37	pains	pain	NNS
43323	462	38	is	be	VBZ
43323	462	39	taken	take	VBN
43323	462	40	,	,	,
43323	462	41	they	-PRON-	PRP
43323	462	42	will	will	MD
43323	462	43	be	be	VB
43323	462	44	lined	line	VBN
43323	462	45	with	with	IN
43323	462	46	a	a	DT
43323	462	47	beautiful	beautiful	JJ
43323	462	48	coating	coating	NN
43323	462	49	of	of	IN
43323	462	50	green	green	NN
43323	462	51	and	and	CC
43323	462	52	gold	gold	NN
43323	462	53	!	!	.
43323	463	1	They	-PRON-	PRP
43323	463	2	are	be	VBP
43323	463	3	used	use	VBN
43323	463	4	at	at	IN
43323	463	5	night	night	NN
43323	463	6	,	,	,
43323	463	7	and	and	CC
43323	463	8	,	,	,
43323	463	9	unless	unless	IN
43323	463	10	the	the	DT
43323	463	11	weather	weather	NN
43323	463	12	is	be	VBZ
43323	463	13	very	very	RB
43323	463	14	bad	bad	JJ
43323	463	15	--	--	:
43323	463	16	and	and	CC
43323	463	17	many	many	JJ
43323	463	18	pay	pay	VBP
43323	463	19	no	no	DT
43323	463	20	attention	attention	NN
43323	463	21	to	to	IN
43323	463	22	the	the	DT
43323	463	23	weather	weather	NN
43323	463	24	--	--	:
43323	463	25	they	-PRON-	PRP
43323	463	26	are	be	VBP
43323	463	27	allowed	allow	VBN
43323	463	28	to	to	TO
43323	463	29	stand	stand	VB
43323	463	30	over	over	IN
43323	463	31	night	night	NN
43323	463	32	where	where	WRB
43323	463	33	used	use	VBN
43323	463	34	,	,	,
43323	463	35	ready	ready	JJ
43323	463	36	for	for	IN
43323	463	37	the	the	DT
43323	463	38	next	next	JJ
43323	463	39	morning	morning	NN
43323	463	40	.	.	.
43323	464	1	The	the	DT
43323	464	2	milk	milk	NN
43323	464	3	and	and	CC
43323	464	4	cream	cream	NN
43323	464	5	get	get	VB
43323	464	6	dried	dry	VBN
43323	464	7	on	on	IN
43323	464	8	the	the	DT
43323	464	9	inside	inside	JJ
43323	464	10	surface	surface	NN
43323	464	11	,	,	,
43323	464	12	and	and	CC
43323	464	13	nobody	nobody	NN
43323	464	14	has	have	VBZ
43323	464	15	the	the	DT
43323	464	16	time	time	NN
43323	464	17	,	,	,
43323	464	18	if	if	IN
43323	464	19	the	the	DT
43323	464	20	disposition	disposition	NN
43323	464	21	,	,	,
43323	464	22	to	to	TO
43323	464	23	soak	soak	VB
43323	464	24	it	-PRON-	PRP
43323	464	25	off	off	RP
43323	464	26	.	.	.
43323	465	1	Further	further	RB
43323	465	2	,	,	,
43323	465	3	tin	tin	NN
43323	465	4	conductors	conductor	NNS
43323	465	5	will	will	MD
43323	465	6	get	get	VB
43323	465	7	dents	dent	NNS
43323	465	8	in	in	IN
43323	465	9	them	-PRON-	PRP
43323	465	10	.	.	.
43323	466	1	The	the	DT
43323	466	2	milk	milk	NN
43323	466	3	will	will	MD
43323	466	4	collect	collect	VB
43323	466	5	and	and	CC
43323	466	6	dry	dry	VB
43323	466	7	in	in	IN
43323	466	8	the	the	DT
43323	466	9	angles	angle	NNS
43323	466	10	made	make	VBN
43323	466	11	by	by	IN
43323	466	12	these	these	DT
43323	466	13	dents	dent	NNS
43323	466	14	.	.	.
43323	467	1	How	how	WRB
43323	467	2	,	,	,
43323	467	3	in	in	IN
43323	467	4	the	the	DT
43323	467	5	name	name	NN
43323	467	6	of	of	IN
43323	467	7	common	common	JJ
43323	467	8	sense	sense	NN
43323	467	9	,	,	,
43323	467	10	can	can	MD
43323	467	11	any	any	DT
43323	467	12	one	one	NN
43323	467	13	get	get	VB
43323	467	14	at	at	IN
43323	467	15	them	-PRON-	PRP
43323	467	16	to	to	TO
43323	467	17	clean	clean	VB
43323	467	18	them	-PRON-	PRP
43323	467	19	,	,	,
43323	467	20	in	in	IN
43323	467	21	a	a	DT
43323	467	22	tube	tube	NN
43323	467	23	ten	ten	CD
43323	467	24	or	or	CC
43323	467	25	even	even	RB
43323	467	26	four	four	CD
43323	467	27	feet	foot	NNS
43323	467	28	long	long	JJ
43323	467	29	?	?	.
43323	468	1	It	-PRON-	PRP
43323	468	2	is	be	VBZ
43323	468	3	an	an	DT
43323	468	4	impossibility	impossibility	NN
43323	468	5	.	.	.
43323	469	1	The	the	DT
43323	469	2	milk	milk	NN
43323	469	3	collects	collect	VBZ
43323	469	4	,	,	,
43323	469	5	from	from	IN
43323	469	6	day	day	NN
43323	469	7	to	to	IN
43323	469	8	day	day	NN
43323	469	9	,	,	,
43323	469	10	until	until	IN
43323	469	11	the	the	DT
43323	469	12	conductor	conductor	NN
43323	469	13	is	be	VBZ
43323	469	14	full	full	JJ
43323	469	15	of	of	IN
43323	469	16	foul	foul	JJ
43323	469	17	ferments	ferment	NNS
43323	469	18	,	,	,
43323	469	19	through	through	IN
43323	469	20	which	which	WDT
43323	469	21	all	all	PDT
43323	469	22	the	the	DT
43323	469	23	milk	milk	NN
43323	469	24	of	of	IN
43323	469	25	the	the	DT
43323	469	26	factory	factory	NN
43323	469	27	is	be	VBZ
43323	469	28	run	run	VBN
43323	469	29	and	and	CC
43323	469	30	tainted	taint	VBN
43323	469	31	.	.	.
43323	470	1	It	-PRON-	PRP
43323	470	2	is	be	VBZ
43323	470	3	no	no	DT
43323	470	4	fault	fault	NN
43323	470	5	of	of	IN
43323	470	6	the	the	DT
43323	470	7	cheese	cheese	NN
43323	470	8	-	-	HYPH
43323	470	9	maker	maker	NN
43323	470	10	,	,	,
43323	470	11	because	because	IN
43323	470	12	he	-PRON-	PRP
43323	470	13	ca	can	MD
43323	470	14	n't	not	RB
43323	470	15	help	help	VB
43323	470	16	it	-PRON-	PRP
43323	470	17	,	,	,
43323	470	18	if	if	IN
43323	470	19	he	-PRON-	PRP
43323	470	20	employs	employ	VBZ
43323	470	21	a	a	DT
43323	470	22	hand	hand	NN
43323	470	23	constantly	constantly	RB
43323	470	24	on	on	IN
43323	470	25	these	these	DT
43323	470	26	abominable	abominable	JJ
43323	470	27	tubes	tube	NNS
43323	470	28	.	.	.
43323	471	1	He	-PRON-	PRP
43323	471	2	may	may	MD
43323	471	3	use	use	VB
43323	471	4	a	a	DT
43323	471	5	swab	swab	NN
43323	471	6	with	with	IN
43323	471	7	strong	strong	JJ
43323	471	8	ley	ley	NN
43323	471	9	,	,	,
43323	471	10	or	or	CC
43323	471	11	salt	salt	NN
43323	471	12	and	and	CC
43323	471	13	water	water	NN
43323	471	14	,	,	,
43323	471	15	or	or	CC
43323	471	16	both	both	DT
43323	471	17	,	,	,
43323	471	18	and	and	CC
43323	471	19	run	run	VB
43323	471	20	hot	hot	JJ
43323	471	21	water	water	NN
43323	471	22	through	through	IN
43323	471	23	the	the	DT
43323	471	24	tubes	tube	NNS
43323	471	25	till	till	IN
43323	471	26	the	the	DT
43323	471	27	patrons	patron	NNS
43323	471	28	begin	begin	VBP
43323	471	29	to	to	TO
43323	471	30	come	come	VB
43323	471	31	with	with	IN
43323	471	32	their	-PRON-	PRP$
43323	471	33	milk	milk	NN
43323	471	34	,	,	,
43323	471	35	but	but	CC
43323	471	36	the	the	DT
43323	471	37	"	"	``
43323	471	38	damned	damn	VBN
43323	471	39	spots	spot	NNS
43323	471	40	"	"	``
43323	471	41	will	will	MD
43323	471	42	not	not	RB
43323	471	43	"	"	``
43323	471	44	out	out	RP
43323	471	45	.	.	.
43323	471	46	"	"	''
43323	472	1	Of	of	RB
43323	472	2	course	course	RB
43323	472	3	,	,	,
43323	472	4	he	-PRON-	PRP
43323	472	5	will	will	MD
43323	472	6	somewhat	somewhat	RB
43323	472	7	neutralize	neutralize	VB
43323	472	8	their	-PRON-	PRP$
43323	472	9	active	active	JJ
43323	472	10	properties	property	NNS
43323	472	11	as	as	IN
43323	472	12	ferments	ferment	NNS
43323	472	13	,	,	,
43323	472	14	but	but	CC
43323	472	15	he	-PRON-	PRP
43323	472	16	does	do	VBZ
43323	472	17	not	not	RB
43323	472	18	altogether	altogether	RB
43323	472	19	get	get	VB
43323	472	20	rid	rid	VBN
43323	472	21	of	of	IN
43323	472	22	them	-PRON-	PRP
43323	472	23	.	.	.
43323	473	1	The	the	DT
43323	473	2	only	only	JJ
43323	473	3	way	way	NN
43323	473	4	in	in	IN
43323	473	5	which	which	WDT
43323	473	6	he	-PRON-	PRP
43323	473	7	can	can	MD
43323	473	8	do	do	VB
43323	473	9	it	-PRON-	PRP
43323	473	10	,	,	,
43323	473	11	is	be	VBZ
43323	473	12	to	to	TO
43323	473	13	pitch	pitch	VB
43323	473	14	the	the	DT
43323	473	15	nasty	nasty	JJ
43323	473	16	things	thing	NNS
43323	473	17	out	out	IN
43323	473	18	of	of	IN
43323	473	19	the	the	DT
43323	473	20	window	window	NN
43323	473	21	.	.	.
43323	474	1	If	if	IN
43323	474	2	conductors	conductor	NNS
43323	474	3	must	must	MD
43323	474	4	be	be	VB
43323	474	5	used	use	VBN
43323	474	6	--	--	:
43323	474	7	and	and	CC
43323	474	8	their	-PRON-	PRP$
43323	474	9	use	use	NN
43323	474	10	seems	seem	VBZ
43323	474	11	to	to	TO
43323	474	12	be	be	VB
43323	474	13	a	a	DT
43323	474	14	foregone	foregone	JJ
43323	474	15	conclusion	conclusion	NN
43323	474	16	--	--	:
43323	474	17	let	let	VB
43323	474	18	them	-PRON-	PRP
43323	474	19	be	be	VB
43323	474	20	made	make	VBN
43323	474	21	in	in	IN
43323	474	22	the	the	DT
43323	474	23	form	form	NN
43323	474	24	of	of	IN
43323	474	25	open	open	JJ
43323	474	26	spouts	spout	NNS
43323	474	27	.	.	.
43323	475	1	A	a	DT
43323	475	2	foot	foot	NN
43323	475	3	or	or	CC
43323	475	4	so	so	RB
43323	475	5	next	next	RB
43323	475	6	to	to	IN
43323	475	7	the	the	DT
43323	475	8	head	head	NN
43323	475	9	,	,	,
43323	475	10	is	be	VBZ
43323	475	11	all	all	PDT
43323	475	12	the	the	DT
43323	475	13	tube	tube	NN
43323	475	14	that	that	WDT
43323	475	15	is	be	VBZ
43323	475	16	needed	need	VBN
43323	475	17	--	--	:
43323	475	18	and	and	CC
43323	475	19	this	this	DT
43323	475	20	should	should	MD
43323	475	21	be	be	VB
43323	475	22	large	large	JJ
43323	475	23	enough	enough	RB
43323	475	24	to	to	TO
43323	475	25	readily	readily	RB
43323	475	26	admit	admit	VB
43323	475	27	the	the	DT
43323	475	28	hand	hand	NN
43323	475	29	for	for	IN
43323	475	30	the	the	DT
43323	475	31	purpose	purpose	NN
43323	475	32	of	of	IN
43323	475	33	washing	wash	VBG
43323	475	34	.	.	.
43323	476	1	The	the	DT
43323	476	2	rest	rest	NN
43323	476	3	should	should	MD
43323	476	4	be	be	VB
43323	476	5	an	an	DT
43323	476	6	open	open	JJ
43323	476	7	spout	spout	NN
43323	476	8	,	,	,
43323	476	9	which	which	WDT
43323	476	10	can	can	MD
43323	476	11	be	be	VB
43323	476	12	easily	easily	RB
43323	476	13	and	and	CC
43323	476	14	speedily	speedily	RB
43323	476	15	cleaned	clean	VBN
43323	476	16	and	and	CC
43323	476	17	scalded	scald	VBN
43323	476	18	.	.	.
43323	477	1	Many	many	JJ
43323	477	2	owners	owner	NNS
43323	477	3	of	of	IN
43323	477	4	factories	factory	NNS
43323	477	5	,	,	,
43323	477	6	however	however	RB
43323	477	7	,	,	,
43323	477	8	are	be	VBP
43323	477	9	too	too	RB
43323	477	10	penurious	penurious	JJ
43323	477	11	to	to	TO
43323	477	12	spend	spend	VB
43323	477	13	a	a	DT
43323	477	14	few	few	JJ
43323	477	15	dollars	dollar	NNS
43323	477	16	in	in	IN
43323	477	17	order	order	NN
43323	477	18	to	to	TO
43323	477	19	get	get	VB
43323	477	20	rid	rid	VBN
43323	477	21	of	of	IN
43323	477	22	this	this	DT
43323	477	23	nuisance	nuisance	NN
43323	477	24	of	of	IN
43323	477	25	long	long	JJ
43323	477	26	tin	tin	NN
43323	477	27	conductors	conductor	NNS
43323	477	28	.	.	.
43323	478	1	They	-PRON-	PRP
43323	478	2	would	would	MD
43323	478	3	rather	rather	RB
43323	478	4	lose	lose	VB
43323	478	5	--	--	:
43323	478	6	or	or	CC
43323	478	7	,	,	,
43323	478	8	at	at	IN
43323	478	9	least	least	JJS
43323	478	10	,	,	,
43323	478	11	run	run	VB
43323	478	12	the	the	DT
43323	478	13	risk	risk	NN
43323	478	14	of	of	IN
43323	478	15	losing	lose	VBG
43323	478	16	--	--	:
43323	478	17	five	five	CD
43323	478	18	hundred	hundred	CD
43323	478	19	dollars	dollar	NNS
43323	478	20	on	on	IN
43323	478	21	the	the	DT
43323	478	22	sale	sale	NN
43323	478	23	of	of	IN
43323	478	24	their	-PRON-	PRP$
43323	478	25	cheese	cheese	NN
43323	478	26	,	,	,
43323	478	27	than	than	IN
43323	478	28	spend	spend	VB
43323	478	29	five	five	CD
43323	478	30	dollars	dollar	NNS
43323	478	31	for	for	IN
43323	478	32	the	the	DT
43323	478	33	purpose	purpose	NN
43323	478	34	of	of	IN
43323	478	35	avoiding	avoid	VBG
43323	478	36	this	this	DT
43323	478	37	fruitful	fruitful	JJ
43323	478	38	source	source	NN
43323	478	39	of	of	IN
43323	478	40	taint	taint	NN
43323	478	41	.	.	.
43323	479	1	If	if	IN
43323	479	2	the	the	DT
43323	479	3	cheese	cheese	NN
43323	479	4	is	be	VBZ
43323	479	5	poor	poor	JJ
43323	479	6	,	,	,
43323	479	7	the	the	DT
43323	479	8	blame	blame	NN
43323	479	9	can	can	MD
43323	479	10	be	be	VB
43323	479	11	laid	lay	VBN
43323	479	12	on	on	IN
43323	479	13	the	the	DT
43323	479	14	cheese	cheese	NN
43323	479	15	-	-	HYPH
43323	479	16	maker	maker	NN
43323	479	17	;	;	:
43323	479	18	or	or	CC
43323	479	19	,	,	,
43323	479	20	if	if	IN
43323	479	21	the	the	DT
43323	479	22	taint	taint	NN
43323	479	23	is	be	VBZ
43323	479	24	too	too	RB
43323	479	25	manifest	manif	JJS
43323	479	26	in	in	IN
43323	479	27	the	the	DT
43323	479	28	vat	vat	NN
43323	479	29	of	of	IN
43323	479	30	milk	milk	NN
43323	479	31	or	or	CC
43323	479	32	curd	curd	NN
43323	479	33	,	,	,
43323	479	34	it	-PRON-	PRP
43323	479	35	can	can	MD
43323	479	36	be	be	VB
43323	479	37	charged	charge	VBN
43323	479	38	upon	upon	IN
43323	479	39	the	the	DT
43323	479	40	carelessness	carelessness	NN
43323	479	41	of	of	IN
43323	479	42	the	the	DT
43323	479	43	patrons	patron	NNS
43323	479	44	.	.	.
43323	480	1	There	there	EX
43323	480	2	is	be	VBZ
43323	480	3	another	another	DT
43323	480	4	source	source	NN
43323	480	5	of	of	IN
43323	480	6	trouble	trouble	NN
43323	480	7	,	,	,
43323	480	8	which	which	WDT
43323	480	9	lies	lie	VBZ
43323	480	10	entirely	entirely	RB
43323	480	11	with	with	IN
43323	480	12	the	the	DT
43323	480	13	cheese	cheese	NN
43323	480	14	-	-	HYPH
43323	480	15	maker	maker	NN
43323	480	16	,	,	,
43323	480	17	or	or	CC
43323	480	18	with	with	IN
43323	480	19	the	the	DT
43323	480	20	hands	hand	NNS
43323	480	21	under	under	IN
43323	480	22	him	-PRON-	PRP
43323	480	23	whom	whom	WP
43323	480	24	he	-PRON-	PRP
43323	480	25	trusts	trust	VBZ
43323	480	26	.	.	.
43323	481	1	This	this	DT
43323	481	2	is	be	VBZ
43323	481	3	the	the	DT
43323	481	4	strainer	strainer	NN
43323	481	5	.	.	.
43323	482	1	In	in	IN
43323	482	2	cool	cool	JJ
43323	482	3	weather	weather	NN
43323	482	4	,	,	,
43323	482	5	perhaps	perhaps	RB
43323	482	6	there	there	EX
43323	482	7	will	will	MD
43323	482	8	be	be	VB
43323	482	9	no	no	DT
43323	482	10	difficulty	difficulty	NN
43323	482	11	,	,	,
43323	482	12	if	if	IN
43323	482	13	the	the	DT
43323	482	14	strainer	strainer	NN
43323	482	15	is	be	VBZ
43323	482	16	properly	properly	RB
43323	482	17	washed	wash	VBN
43323	482	18	,	,	,
43323	482	19	scalded	scald	VBN
43323	482	20	and	and	CC
43323	482	21	dried	dry	VBD
43323	482	22	each	each	DT
43323	482	23	morning	morning	NN
43323	482	24	after	after	IN
43323	482	25	the	the	DT
43323	482	26	milk	milk	NN
43323	482	27	is	be	VBZ
43323	482	28	all	all	RB
43323	482	29	in	in	IN
43323	482	30	.	.	.
43323	483	1	But	but	CC
43323	483	2	in	in	IN
43323	483	3	hot	hot	JJ
43323	483	4	weather	weather	NN
43323	483	5	,	,	,
43323	483	6	especially	especially	RB
43323	483	7	if	if	IN
43323	483	8	the	the	DT
43323	483	9	atmosphere	atmosphere	NN
43323	483	10	is	be	VBZ
43323	483	11	damp	damp	JJ
43323	483	12	and	and	CC
43323	483	13	steamy	steamy	JJ
43323	483	14	,	,	,
43323	483	15	if	if	IN
43323	483	16	a	a	DT
43323	483	17	strainer	strainer	NN
43323	483	18	is	be	VBZ
43323	483	19	left	leave	VBN
43323	483	20	over	over	IN
43323	483	21	night	night	NN
43323	483	22	without	without	IN
43323	483	23	rinsing	rinse	VBG
43323	483	24	,	,	,
43323	483	25	it	-PRON-	PRP
43323	483	26	is	be	VBZ
43323	483	27	sure	sure	JJ
43323	483	28	to	to	TO
43323	483	29	sour	sour	JJ
43323	483	30	.	.	.
43323	484	1	Yet	yet	RB
43323	484	2	,	,	,
43323	484	3	the	the	DT
43323	484	4	strainer	strainer	NN
43323	484	5	,	,	,
43323	484	6	like	like	IN
43323	484	7	the	the	DT
43323	484	8	conductor	conductor	NN
43323	484	9	,	,	,
43323	484	10	is	be	VBZ
43323	484	11	often	often	RB
43323	484	12	left	leave	VBN
43323	484	13	at	at	IN
43323	484	14	night	night	NN
43323	484	15	just	just	RB
43323	484	16	as	as	IN
43323	484	17	used	use	VBN
43323	484	18	,	,	,
43323	484	19	ready	ready	JJ
43323	484	20	for	for	IN
43323	484	21	the	the	DT
43323	484	22	reception	reception	NN
43323	484	23	of	of	IN
43323	484	24	the	the	DT
43323	484	25	next	next	JJ
43323	484	26	morning	morning	NN
43323	484	27	's	's	POS
43323	484	28	milk	milk	NN
43323	484	29	.	.	.
43323	485	1	Both	both	DT
43323	485	2	are	be	VBP
43323	485	3	likely	likely	JJ
43323	485	4	to	to	TO
43323	485	5	be	be	VB
43323	485	6	sour	sour	JJ
43323	485	7	.	.	.
43323	486	1	The	the	DT
43323	486	2	milk	milk	NN
43323	486	3	in	in	IN
43323	486	4	the	the	DT
43323	486	5	vat	vat	NN
43323	486	6	is	be	VBZ
43323	486	7	"	"	``
43323	486	8	old	old	JJ
43323	486	9	,	,	,
43323	486	10	"	"	''
43323	486	11	especially	especially	RB
43323	486	12	next	next	IN
43323	486	13	the	the	DT
43323	486	14	cream	cream	NN
43323	486	15	,	,	,
43323	486	16	which	which	WDT
43323	486	17	acts	act	VBZ
43323	486	18	as	as	IN
43323	486	19	an	an	DT
43323	486	20	air	air	NN
43323	486	21	-	-	HYPH
43323	486	22	tight	tight	JJ
43323	486	23	covering	covering	NN
43323	486	24	.	.	.
43323	487	1	Now	now	RB
43323	487	2	,	,	,
43323	487	3	run	run	VB
43323	487	4	hot	hot	JJ
43323	487	5	milk	milk	NN
43323	487	6	through	through	IN
43323	487	7	the	the	DT
43323	487	8	sour	sour	JJ
43323	487	9	can	can	NN
43323	487	10	,	,	,
43323	487	11	conductor	conductor	VB
43323	487	12	and	and	CC
43323	487	13	strainer	strainer	NN
43323	487	14	,	,	,
43323	487	15	into	into	IN
43323	487	16	this	this	DT
43323	487	17	mess	mess	NN
43323	487	18	of	of	IN
43323	487	19	changed	change	VBN
43323	487	20	milk	milk	NN
43323	487	21	,	,	,
43323	487	22	and	and	CC
43323	487	23	any	any	DT
43323	487	24	one	one	CD
43323	487	25	,	,	,
43323	487	26	with	with	IN
43323	487	27	even	even	RB
43323	487	28	but	but	CC
43323	487	29	a	a	DT
43323	487	30	modicum	modicum	NN
43323	487	31	of	of	IN
43323	487	32	brains	brain	NNS
43323	487	33	,	,	,
43323	487	34	can	can	MD
43323	487	35	see	see	VB
43323	487	36	what	what	WP
43323	487	37	is	be	VBZ
43323	487	38	likely	likely	JJ
43323	487	39	to	to	TO
43323	487	40	be	be	VB
43323	487	41	the	the	DT
43323	487	42	consequence	consequence	NN
43323	487	43	.	.	.
43323	488	1	It	-PRON-	PRP
43323	488	2	will	will	MD
43323	488	3	be	be	VB
43323	488	4	a	a	DT
43323	488	5	batch	batch	NN
43323	488	6	of	of	IN
43323	488	7	sour	sour	JJ
43323	488	8	,	,	,
43323	488	9	leaky	leaky	JJ
43323	488	10	cheese	cheese	NN
43323	488	11	.	.	.
43323	489	1	Where	where	WRB
43323	489	2	an	an	DT
43323	489	3	agitator	agitator	NN
43323	489	4	is	be	VBZ
43323	489	5	used	use	VBN
43323	489	6	,	,	,
43323	489	7	the	the	DT
43323	489	8	trouble	trouble	NN
43323	489	9	of	of	IN
43323	489	10	milk	milk	NN
43323	489	11	souring	souring	NN
43323	489	12	or	or	CC
43323	489	13	tainting	tainting	NN
43323	489	14	beneath	beneath	IN
43323	489	15	an	an	DT
43323	489	16	air	air	NN
43323	489	17	-	-	HYPH
43323	489	18	tight	tight	JJ
43323	489	19	covering	covering	NN
43323	489	20	of	of	IN
43323	489	21	cream	cream	NN
43323	489	22	,	,	,
43323	489	23	is	be	VBZ
43323	489	24	obviated	obviate	VBN
43323	489	25	.	.	.
43323	490	1	Washing	washing	NN
43323	490	2	cans	can	NNS
43323	490	3	,	,	,
43323	490	4	conductors	conductor	NNS
43323	490	5	and	and	CC
43323	490	6	strainers	strainer	NNS
43323	490	7	at	at	IN
43323	490	8	night	night	NN
43323	490	9	,	,	,
43323	490	10	gets	get	VBZ
43323	490	11	rid	rid	VBN
43323	490	12	of	of	IN
43323	490	13	the	the	DT
43323	490	14	difficulty	difficulty	NN
43323	490	15	from	from	IN
43323	490	16	these	these	DT
43323	490	17	sources	source	NNS
43323	490	18	--	--	:
43323	490	19	that	that	RB
43323	490	20	is	is	RB
43323	490	21	,	,	,
43323	490	22	as	as	RB
43323	490	23	far	far	RB
43323	490	24	as	as	IN
43323	490	25	the	the	DT
43323	490	26	can	can	NN
43323	490	27	and	and	CC
43323	490	28	strainer	strainer	NN
43323	490	29	are	be	VBP
43323	490	30	concerned	concern	VBN
43323	490	31	,	,	,
43323	490	32	and	and	CC
43323	490	33	partially	partially	RB
43323	490	34	as	as	IN
43323	490	35	regards	regard	VBZ
43323	490	36	the	the	DT
43323	490	37	conductor	conductor	NN
43323	490	38	.	.	.
43323	491	1	A	a	DT
43323	491	2	thorough	thorough	JJ
43323	491	3	rinsing	rinse	VBG
43323	491	4	in	in	IN
43323	491	5	cold	cold	JJ
43323	491	6	water	water	NN
43323	491	7	,	,	,
43323	491	8	immediately	immediately	RB
43323	491	9	after	after	IN
43323	491	10	the	the	DT
43323	491	11	last	last	JJ
43323	491	12	mess	mess	NN
43323	491	13	is	be	VBZ
43323	491	14	run	run	VBN
43323	491	15	in	in	RB
43323	491	16	,	,	,
43323	491	17	will	will	MD
43323	491	18	be	be	VB
43323	491	19	found	find	VBN
43323	491	20	to	to	TO
43323	491	21	answer	answer	VB
43323	491	22	the	the	DT
43323	491	23	purpose	purpose	NN
43323	491	24	.	.	.
43323	492	1	It	-PRON-	PRP
43323	492	2	is	be	VBZ
43323	492	3	usually	usually	RB
43323	492	4	late	late	JJ
43323	492	5	,	,	,
43323	492	6	and	and	CC
43323	492	7	there	there	EX
43323	492	8	is	be	VBZ
43323	492	9	no	no	DT
43323	492	10	hot	hot	JJ
43323	492	11	water	water	NN
43323	492	12	for	for	IN
43323	492	13	regular	regular	JJ
43323	492	14	washing	washing	NN
43323	492	15	and	and	CC
43323	492	16	scalding	scalding	NN
43323	492	17	.	.	.
43323	493	1	But	but	CC
43323	493	2	a	a	DT
43323	493	3	few	few	JJ
43323	493	4	moments	moment	NNS
43323	493	5	'	'	POS
43323	493	6	work	work	NN
43323	493	7	will	will	MD
43323	493	8	complete	complete	VB
43323	493	9	the	the	DT
43323	493	10	rinsing	rinsing	NN
43323	493	11	in	in	IN
43323	493	12	cold	cold	JJ
43323	493	13	water	water	NN
43323	493	14	,	,	,
43323	493	15	and	and	CC
43323	493	16	this	this	DT
43323	493	17	will	will	MD
43323	493	18	not	not	RB
43323	493	19	be	be	VB
43323	493	20	found	find	VBN
43323	493	21	a	a	DT
43323	493	22	very	very	RB
43323	493	23	hard	hard	JJ
43323	493	24	task	task	NN
43323	493	25	for	for	IN
43323	493	26	even	even	RB
43323	493	27	the	the	DT
43323	493	28	jaded	jade	VBN
43323	493	29	hands	hand	NNS
43323	493	30	of	of	IN
43323	493	31	a	a	DT
43323	493	32	cheese	cheese	NN
43323	493	33	-	-	HYPH
43323	493	34	factory	factory	NN
43323	493	35	.	.	.
43323	494	1	During	during	IN
43323	494	2	all	all	PDT
43323	494	3	the	the	DT
43323	494	4	hot	hot	JJ
43323	494	5	weather	weather	NN
43323	494	6	,	,	,
43323	494	7	this	this	DT
43323	494	8	should	should	MD
43323	494	9	be	be	VB
43323	494	10	strictly	strictly	RB
43323	494	11	attended	attend	VBN
43323	494	12	to	to	TO
43323	494	13	.	.	.
43323	495	1	It	-PRON-	PRP
43323	495	2	will	will	MD
43323	495	3	pay	pay	VB
43323	495	4	in	in	IN
43323	495	5	a	a	DT
43323	495	6	double	double	JJ
43323	495	7	sense	sense	NN
43323	495	8	--	--	:
43323	495	9	it	-PRON-	PRP
43323	495	10	will	will	MD
43323	495	11	prevent	prevent	VB
43323	495	12	sourness	sourness	NN
43323	495	13	,	,	,
43323	495	14	and	and	CC
43323	495	15	make	make	VB
43323	495	16	the	the	DT
43323	495	17	can	can	NN
43323	495	18	,	,	,
43323	495	19	conductor	conductor	VB
43323	495	20	and	and	CC
43323	495	21	strainer	strainer	NN
43323	495	22	easier	easy	JJR
43323	495	23	to	to	TO
43323	495	24	wash	wash	VB
43323	495	25	the	the	DT
43323	495	26	next	next	JJ
43323	495	27	day	day	NN
43323	495	28	.	.	.
43323	496	1	The	the	DT
43323	496	2	old	old	JJ
43323	496	3	-	-	HYPH
43323	496	4	fashioned	fashioned	JJ
43323	496	5	thermometer	thermometer	NN
43323	496	6	is	be	VBZ
43323	496	7	also	also	RB
43323	496	8	a	a	DT
43323	496	9	source	source	NN
43323	496	10	of	of	IN
43323	496	11	annoyance	annoyance	NN
43323	496	12	,	,	,
43323	496	13	if	if	IN
43323	496	14	care	care	NN
43323	496	15	is	be	VBZ
43323	496	16	not	not	RB
43323	496	17	taken	take	VBN
43323	496	18	in	in	IN
43323	496	19	cleaning	clean	VBG
43323	496	20	it	-PRON-	PRP
43323	496	21	.	.	.
43323	497	1	It	-PRON-	PRP
43323	497	2	will	will	MD
43323	497	3	fill	fill	VB
43323	497	4	up	up	RP
43323	497	5	with	with	IN
43323	497	6	ferments	ferment	NNS
43323	497	7	between	between	IN
43323	497	8	the	the	DT
43323	497	9	face	face	NN
43323	497	10	and	and	CC
43323	497	11	back	back	NN
43323	497	12	,	,	,
43323	497	13	in	in	IN
43323	497	14	an	an	DT
43323	497	15	astonishingly	astonishingly	RB
43323	497	16	short	short	JJ
43323	497	17	space	space	NN
43323	497	18	of	of	IN
43323	497	19	time	time	NN
43323	497	20	,	,	,
43323	497	21	during	during	IN
43323	497	22	hot	hot	JJ
43323	497	23	weather	weather	NN
43323	497	24	.	.	.
43323	498	1	In	in	IN
43323	498	2	short	short	JJ
43323	498	3	,	,	,
43323	498	4	there	there	EX
43323	498	5	is	be	VBZ
43323	498	6	no	no	DT
43323	498	7	way	way	NN
43323	498	8	of	of	IN
43323	498	9	keeping	keep	VBG
43323	498	10	it	-PRON-	PRP
43323	498	11	perfectly	perfectly	RB
43323	498	12	clean	clean	JJ
43323	498	13	,	,	,
43323	498	14	except	except	IN
43323	498	15	by	by	IN
43323	498	16	slipping	slip	VBG
43323	498	17	the	the	DT
43323	498	18	thermometer	thermometer	NN
43323	498	19	out	out	IN
43323	498	20	of	of	IN
43323	498	21	the	the	DT
43323	498	22	back	back	NN
43323	498	23	or	or	CC
43323	498	24	case	case	NN
43323	498	25	,	,	,
43323	498	26	and	and	CC
43323	498	27	carefully	carefully	RB
43323	498	28	washing	wash	VBG
43323	498	29	and	and	CC
43323	498	30	scalding	scald	VBG
43323	498	31	it	-PRON-	PRP
43323	498	32	--	--	:
43323	498	33	and	and	CC
43323	498	34	in	in	IN
43323	498	35	doing	do	VBG
43323	498	36	this	this	DT
43323	498	37	,	,	,
43323	498	38	it	-PRON-	PRP
43323	498	39	is	be	VBZ
43323	498	40	exceedingly	exceedingly	RB
43323	498	41	liable	liable	JJ
43323	498	42	to	to	TO
43323	498	43	get	get	VB
43323	498	44	broken	break	VBN
43323	498	45	.	.	.
43323	499	1	We	-PRON-	PRP
43323	499	2	are	be	VBP
43323	499	3	therefore	therefore	RB
43323	499	4	glad	glad	JJ
43323	499	5	to	to	TO
43323	499	6	notice	notice	VB
43323	499	7	the	the	DT
43323	499	8	introduction	introduction	NN
43323	499	9	of	of	IN
43323	499	10	a	a	DT
43323	499	11	new	new	JJ
43323	499	12	thermometer	thermometer	NN
43323	499	13	for	for	IN
43323	499	14	dairy	dairy	NN
43323	499	15	purposes	purpose	NNS
43323	499	16	.	.	.
43323	500	1	It	-PRON-	PRP
43323	500	2	is	be	VBZ
43323	500	3	simply	simply	RB
43323	500	4	constructed	construct	VBN
43323	500	5	,	,	,
43323	500	6	plain	plain	JJ
43323	500	7	,	,	,
43323	500	8	easy	easy	JJ
43323	500	9	to	to	TO
43323	500	10	clean	clean	VB
43323	500	11	,	,	,
43323	500	12	and	and	CC
43323	500	13	no	no	DT
43323	500	14	more	more	RBR
43323	500	15	expensive	expensive	JJ
43323	500	16	than	than	IN
43323	500	17	the	the	DT
43323	500	18	common	common	JJ
43323	500	19	kind	kind	NN
43323	500	20	now	now	RB
43323	500	21	in	in	IN
43323	500	22	use	use	NN
43323	500	23	.	.	.
43323	501	1	Those	those	DT
43323	501	2	in	in	IN
43323	501	3	need	need	NN
43323	501	4	of	of	IN
43323	501	5	thermometers	thermometer	NNS
43323	501	6	will	will	MD
43323	501	7	find	find	VB
43323	501	8	this	this	DT
43323	501	9	style	style	NN
43323	501	10	much	much	RB
43323	501	11	better	well	RBR
43323	501	12	adapted	adapt	VBN
43323	501	13	to	to	IN
43323	501	14	their	-PRON-	PRP$
43323	501	15	uses	use	NNS
43323	501	16	.	.	.
43323	502	1	The	the	DT
43323	502	2	glass	glass	NN
43323	502	3	is	be	VBZ
43323	502	4	fastened	fasten	VBN
43323	502	5	to	to	IN
43323	502	6	a	a	DT
43323	502	7	plain	plain	JJ
43323	502	8	plate	plate	NN
43323	502	9	of	of	IN
43323	502	10	metal	metal	NN
43323	502	11	,	,	,
43323	502	12	the	the	DT
43323	502	13	two	two	CD
43323	502	14	edges	edge	NNS
43323	502	15	of	of	IN
43323	502	16	which	which	WDT
43323	502	17	are	be	VBP
43323	502	18	bent	bent	JJ
43323	502	19	forward	forward	RB
43323	502	20	to	to	TO
43323	502	21	give	give	VB
43323	502	22	it	-PRON-	PRP
43323	502	23	the	the	DT
43323	502	24	requisite	requisite	JJ
43323	502	25	stiffness	stiffness	NN
43323	502	26	.	.	.
43323	503	1	Of	of	RB
43323	503	2	course	course	RB
43323	503	3	,	,	,
43323	503	4	agitators	agitator	NNS
43323	503	5	,	,	,
43323	503	6	dippers	dipper	NNS
43323	503	7	,	,	,
43323	503	8	rakes	rakes	NNP
43323	503	9	,	,	,
43323	503	10	&	&	CC
43323	503	11	c.	c.	NNP
43323	503	12	,	,	,
43323	503	13	need	need	VBP
43323	503	14	to	to	TO
43323	503	15	be	be	VB
43323	503	16	carefully	carefully	RB
43323	503	17	cleaned	clean	VBN
43323	503	18	.	.	.
43323	504	1	But	but	CC
43323	504	2	we	-PRON-	PRP
43323	504	3	have	have	VBP
43323	504	4	before	before	IN
43323	504	5	spoken	speak	VBN
43323	504	6	of	of	IN
43323	504	7	the	the	DT
43323	504	8	importance	importance	NN
43323	504	9	of	of	IN
43323	504	10	the	the	DT
43323	504	11	most	most	RBS
43323	504	12	scrupulous	scrupulous	JJ
43323	504	13	attention	attention	NN
43323	504	14	to	to	IN
43323	504	15	cleanliness	cleanliness	NN
43323	504	16	throughout	throughout	IN
43323	504	17	,	,	,
43323	504	18	on	on	IN
43323	504	19	the	the	DT
43323	504	20	part	part	NN
43323	504	21	of	of	IN
43323	504	22	the	the	DT
43323	504	23	cheese	cheese	NN
43323	504	24	-	-	HYPH
43323	504	25	maker	maker	NN
43323	504	26	as	as	RB
43323	504	27	well	well	RB
43323	504	28	as	as	IN
43323	504	29	of	of	IN
43323	504	30	the	the	DT
43323	504	31	patron	patron	NN
43323	504	32	.	.	.
43323	505	1	Cleanliness	cleanliness	NN
43323	505	2	is	be	VBZ
43323	505	3	an	an	DT
43323	505	4	indispensable	indispensable	JJ
43323	505	5	virtue	virtue	NN
43323	505	6	in	in	IN
43323	505	7	all	all	DT
43323	505	8	departments	department	NNS
43323	505	9	of	of	IN
43323	505	10	dairying	dairying	NN
43323	505	11	.	.	.
43323	506	1	CHAPTER	CHAPTER	NNP
43323	506	2	X.	X.	NNP
43323	507	1	COLOR	COLOR	NNP
43323	507	2	.	.	.
43323	508	1	One	one	PRP
43323	508	2	would	would	MD
43323	508	3	hardly	hardly	RB
43323	508	4	think	think	VB
43323	508	5	of	of	IN
43323	508	6	associating	associate	VBG
43323	508	7	cheese	cheese	NN
43323	508	8	-	-	HYPH
43323	508	9	making	making	NN
43323	508	10	with	with	IN
43323	508	11	the	the	DT
43323	508	12	fine	fine	JJ
43323	508	13	arts	art	NNS
43323	508	14	;	;	:
43323	508	15	yet	yet	CC
43323	508	16	,	,	,
43323	508	17	in	in	IN
43323	508	18	what	what	WP
43323	508	19	other	other	JJ
43323	508	20	light	light	NN
43323	508	21	can	can	MD
43323	508	22	we	-PRON-	PRP
43323	508	23	view	view	VB
43323	508	24	the	the	DT
43323	508	25	subject	subject	NN
43323	508	26	of	of	IN
43323	508	27	color	color	NN
43323	508	28	?	?	.
43323	509	1	It	-PRON-	PRP
43323	509	2	adds	add	VBZ
43323	509	3	nothing	nothing	NN
43323	509	4	to	to	IN
43323	509	5	the	the	DT
43323	509	6	quality	quality	NN
43323	509	7	of	of	IN
43323	509	8	the	the	DT
43323	509	9	cheese	cheese	NN
43323	509	10	,	,	,
43323	509	11	but	but	CC
43323	509	12	rather	rather	RB
43323	509	13	detracts	detract	VBZ
43323	509	14	from	from	IN
43323	509	15	it	-PRON-	PRP
43323	509	16	.	.	.
43323	510	1	It	-PRON-	PRP
43323	510	2	is	be	VBZ
43323	510	3	expensive	expensive	JJ
43323	510	4	and	and	CC
43323	510	5	troublesome	troublesome	JJ
43323	510	6	,	,	,
43323	510	7	and	and	CC
43323	510	8	grows	grow	VBZ
43323	510	9	more	more	RBR
43323	510	10	so	so	IN
43323	510	11	every	every	DT
43323	510	12	year	year	NN
43323	510	13	,	,	,
43323	510	14	as	as	IN
43323	510	15	the	the	DT
43323	510	16	demand	demand	NN
43323	510	17	for	for	IN
43323	510	18	annotto	annotto	NN
43323	510	19	runs	run	VBZ
43323	510	20	up	up	RP
43323	510	21	the	the	DT
43323	510	22	price	price	NN
43323	510	23	and	and	CC
43323	510	24	leads	lead	VBZ
43323	510	25	to	to	IN
43323	510	26	adulteration	adulteration	NN
43323	510	27	.	.	.
43323	511	1	But	but	CC
43323	511	2	as	as	RB
43323	511	3	long	long	RB
43323	511	4	as	as	IN
43323	511	5	we	-PRON-	PRP
43323	511	6	make	make	VBP
43323	511	7	cheese	cheese	NN
43323	511	8	for	for	IN
43323	511	9	a	a	DT
43323	511	10	foreign	foreign	JJ
43323	511	11	market	market	NN
43323	511	12	,	,	,
43323	511	13	we	-PRON-	PRP
43323	511	14	must	must	MD
43323	511	15	adapt	adapt	VB
43323	511	16	our	-PRON-	PRP$
43323	511	17	goods	good	NNS
43323	511	18	to	to	IN
43323	511	19	the	the	DT
43323	511	20	tastes	taste	NNS
43323	511	21	of	of	IN
43323	511	22	that	that	DT
43323	511	23	market	market	NN
43323	511	24	,	,	,
43323	511	25	whether	whether	IN
43323	511	26	they	-PRON-	PRP
43323	511	27	be	be	VBP
43323	511	28	physical	physical	JJ
43323	511	29	or	or	CC
43323	511	30	mental	mental	JJ
43323	511	31	.	.	.
43323	512	1	Our	-PRON-	PRP$
43323	512	2	home	home	NN
43323	512	3	market	market	NN
43323	512	4	would	would	MD
43323	512	5	,	,	,
43323	512	6	perhaps	perhaps	RB
43323	512	7	,	,	,
43323	512	8	not	not	RB
43323	512	9	suffer	suffer	VB
43323	512	10	from	from	IN
43323	512	11	the	the	DT
43323	512	12	omission	omission	NN
43323	512	13	of	of	IN
43323	512	14	color	color	NN
43323	512	15	;	;	:
43323	512	16	but	but	CC
43323	512	17	the	the	DT
43323	512	18	English	english	JJ
43323	512	19	market	market	NN
43323	512	20	demands	demand	NNS
43323	512	21	,	,	,
43323	512	22	to	to	IN
43323	512	23	a	a	DT
43323	512	24	large	large	JJ
43323	512	25	extent	extent	NN
43323	512	26	,	,	,
43323	512	27	highly	highly	RB
43323	512	28	-	-	HYPH
43323	512	29	colored	colored	JJ
43323	512	30	cheese	cheese	NN
43323	512	31	.	.	.
43323	513	1	The	the	DT
43323	513	2	Liverpool	Liverpool	NNP
43323	513	3	market	market	NN
43323	513	4	will	will	MD
43323	513	5	take	take	VB
43323	513	6	a	a	DT
43323	513	7	small	small	JJ
43323	513	8	quantity	quantity	NN
43323	513	9	of	of	IN
43323	513	10	pale	pale	JJ
43323	513	11	cheese	cheese	NN
43323	513	12	,	,	,
43323	513	13	but	but	CC
43323	513	14	it	-PRON-	PRP
43323	513	15	does	do	VBZ
43323	513	16	not	not	RB
43323	513	17	equal	equal	VB
43323	513	18	more	more	JJR
43323	513	19	than	than	IN
43323	513	20	one	one	CD
43323	513	21	-	-	HYPH
43323	513	22	fifth	fifth	NN
43323	513	23	of	of	IN
43323	513	24	the	the	DT
43323	513	25	demand	demand	NN
43323	513	26	of	of	IN
43323	513	27	the	the	DT
43323	513	28	English	english	JJ
43323	513	29	market	market	NN
43323	513	30	.	.	.
43323	514	1	A	a	DT
43323	514	2	few	few	JJ
43323	514	3	factories	factory	NNS
43323	514	4	,	,	,
43323	514	5	which	which	WDT
43323	514	6	sell	sell	VBP
43323	514	7	exclusively	exclusively	RB
43323	514	8	to	to	IN
43323	514	9	buyers	buyer	NNS
43323	514	10	who	who	WP
43323	514	11	supply	supply	VBP
43323	514	12	the	the	DT
43323	514	13	Liverpool	Liverpool	NNP
43323	514	14	demand	demand	NN
43323	514	15	for	for	IN
43323	514	16	pale	pale	JJ
43323	514	17	cheese	cheese	NN
43323	514	18	,	,	,
43323	514	19	may	may	MD
43323	514	20	safely	safely	RB
43323	514	21	omit	omit	VB
43323	514	22	the	the	DT
43323	514	23	color	color	NN
43323	514	24	;	;	:
43323	514	25	but	but	CC
43323	514	26	all	all	DT
43323	514	27	which	which	WDT
43323	514	28	depend	depend	VBP
43323	514	29	on	on	IN
43323	514	30	the	the	DT
43323	514	31	general	general	JJ
43323	514	32	market	market	NN
43323	514	33	can	can	MD
43323	514	34	not	not	RB
43323	514	35	safely	safely	RB
43323	514	36	do	do	VB
43323	514	37	so	so	RB
43323	514	38	.	.	.
43323	515	1	The	the	DT
43323	515	2	London	London	NNP
43323	515	3	market	market	NN
43323	515	4	specially	specially	RB
43323	515	5	demands	demand	VBZ
43323	515	6	a	a	DT
43323	515	7	high	high	JJ
43323	515	8	color	color	NN
43323	515	9	,	,	,
43323	515	10	and	and	CC
43323	515	11	it	-PRON-	PRP
43323	515	12	is	be	VBZ
43323	515	13	no	no	RB
43323	515	14	less	less	RBR
43323	515	15	exacting	exact	VBG
43323	515	16	now	now	RB
43323	515	17	than	than	IN
43323	515	18	it	-PRON-	PRP
43323	515	19	has	have	VBZ
43323	515	20	been	be	VBN
43323	515	21	heretofore	heretofore	RB
43323	515	22	.	.	.
43323	516	1	The	the	DT
43323	516	2	cry	cry	NN
43323	516	3	of	of	IN
43323	516	4	buyers	buyer	NNS
43323	516	5	generally	generally	RB
43323	516	6	is	be	VBZ
43323	516	7	,	,	,
43323	516	8	"	"	``
43323	516	9	Keep	keep	VB
43323	516	10	up	up	RP
43323	516	11	the	the	DT
43323	516	12	color	color	NN
43323	516	13	!	!	.
43323	516	14	"	"	''
43323	517	1	The	the	DT
43323	517	2	exceptions	exception	NNS
43323	517	3	to	to	IN
43323	517	4	this	this	DT
43323	517	5	are	be	VBP
43323	517	6	few	few	JJ
43323	517	7	,	,	,
43323	517	8	and	and	CC
43323	517	9	are	be	VBP
43323	517	10	confined	confine	VBN
43323	517	11	to	to	IN
43323	517	12	those	those	DT
43323	517	13	who	who	WP
43323	517	14	have	have	VBP
43323	517	15	special	special	JJ
43323	517	16	orders	order	NNS
43323	517	17	for	for	IN
43323	517	18	pale	pale	JJ
43323	517	19	cheese	cheese	NN
43323	517	20	to	to	TO
43323	517	21	supply	supply	VB
43323	517	22	the	the	DT
43323	517	23	demand	demand	NN
43323	517	24	above	above	IN
43323	517	25	indicated	indicate	VBD
43323	517	26	.	.	.
43323	518	1	The	the	DT
43323	518	2	English	english	JJ
43323	518	3	consumer	consumer	NN
43323	518	4	acquired	acquire	VBD
43323	518	5	his	-PRON-	PRP$
43323	518	6	taste	taste	NN
43323	518	7	for	for	IN
43323	518	8	golden	golden	NNP
43323	518	9	-	-	HYPH
43323	518	10	hued	hued	JJ
43323	518	11	cheese	cheese	NN
43323	518	12	before	before	IN
43323	518	13	the	the	DT
43323	518	14	American	american	JJ
43323	518	15	make	make	NN
43323	518	16	found	find	VBD
43323	518	17	any	any	DT
43323	518	18	considerable	considerable	JJ
43323	518	19	market	market	NN
43323	518	20	abroad	abroad	RB
43323	518	21	--	--	:
43323	518	22	indeed	indeed	RB
43323	518	23	,	,	,
43323	518	24	before	before	IN
43323	518	25	we	-PRON-	PRP
43323	518	26	had	have	VBD
43323	518	27	much	much	JJ
43323	518	28	cheese	cheese	NN
43323	518	29	to	to	TO
43323	518	30	sell	sell	VB
43323	518	31	.	.	.
43323	519	1	The	the	DT
43323	519	2	first	first	JJ
43323	519	3	object	object	NN
43323	519	4	in	in	IN
43323	519	5	coloring	coloring	NN
43323	519	6	seems	seem	VBZ
43323	519	7	to	to	TO
43323	519	8	have	have	VB
43323	519	9	been	be	VBN
43323	519	10	to	to	TO
43323	519	11	give	give	VB
43323	519	12	a	a	DT
43323	519	13	rich	rich	JJ
43323	519	14	butter	butter	NN
43323	519	15	color	color	NN
43323	519	16	.	.	.
43323	520	1	In	in	IN
43323	520	2	this	this	DT
43323	520	3	way	way	NN
43323	520	4	,	,	,
43323	520	5	cheese	cheese	NN
43323	520	6	was	be	VBD
43323	520	7	made	make	VBN
43323	520	8	to	to	TO
43323	520	9	appear	appear	VB
43323	520	10	rich	rich	JJ
43323	520	11	whether	whether	IN
43323	520	12	it	-PRON-	PRP
43323	520	13	really	really	RB
43323	520	14	was	be	VBD
43323	520	15	so	so	RB
43323	520	16	or	or	CC
43323	520	17	not	not	RB
43323	520	18	.	.	.
43323	521	1	But	but	CC
43323	521	2	the	the	DT
43323	521	3	shade	shade	NN
43323	521	4	has	have	VBZ
43323	521	5	been	be	VBN
43323	521	6	considerably	considerably	RB
43323	521	7	intensified	intensify	VBN
43323	521	8	and	and	CC
43323	521	9	the	the	DT
43323	521	10	English	english	JJ
43323	521	11	eye	eye	NN
43323	521	12	is	be	VBZ
43323	521	13	best	well	RBS
43323	521	14	pleased	pleased	JJ
43323	521	15	with	with	IN
43323	521	16	the	the	DT
43323	521	17	color	color	NN
43323	521	18	produced	produce	VBN
43323	521	19	by	by	IN
43323	521	20	the	the	DT
43323	521	21	use	use	NN
43323	521	22	of	of	IN
43323	521	23	prime	prime	JJ
43323	521	24	annotto	annotto	NN
43323	521	25	,	,	,
43323	521	26	with	with	IN
43323	521	27	which	which	WDT
43323	521	28	it	-PRON-	PRP
43323	521	29	has	have	VBZ
43323	521	30	become	become	VBN
43323	521	31	familiar	familiar	JJ
43323	521	32	.	.	.
43323	522	1	This	this	DT
43323	522	2	may	may	MD
43323	522	3	be	be	VB
43323	522	4	a	a	DT
43323	522	5	prejudice	prejudice	NN
43323	522	6	,	,	,
43323	522	7	but	but	CC
43323	522	8	it	-PRON-	PRP
43323	522	9	is	be	VBZ
43323	522	10	a	a	DT
43323	522	11	comparatively	comparatively	RB
43323	522	12	harmless	harmless	JJ
43323	522	13	one	one	NN
43323	522	14	;	;	:
43323	522	15	and	and	CC
43323	522	16	since	since	IN
43323	522	17	our	-PRON-	PRP$
43323	522	18	customer	customer	NN
43323	522	19	is	be	VBZ
43323	522	20	willing	willing	JJ
43323	522	21	to	to	TO
43323	522	22	pay	pay	VB
43323	522	23	for	for	IN
43323	522	24	it	-PRON-	PRP
43323	522	25	,	,	,
43323	522	26	there	there	EX
43323	522	27	seems	seem	VBZ
43323	522	28	to	to	TO
43323	522	29	be	be	VB
43323	522	30	no	no	DT
43323	522	31	good	good	JJ
43323	522	32	reason	reason	NN
43323	522	33	why	why	WRB
43323	522	34	it	-PRON-	PRP
43323	522	35	should	should	MD
43323	522	36	not	not	RB
43323	522	37	be	be	VB
43323	522	38	gratified	gratify	VBN
43323	522	39	.	.	.
43323	523	1	It	-PRON-	PRP
43323	523	2	is	be	VBZ
43323	523	3	for	for	IN
43323	523	4	our	-PRON-	PRP$
43323	523	5	interest	interest	NN
43323	523	6	to	to	TO
43323	523	7	please	please	VB
43323	523	8	the	the	DT
43323	523	9	eye	eye	NN
43323	523	10	as	as	RB
43323	523	11	well	well	RB
43323	523	12	as	as	IN
43323	523	13	the	the	DT
43323	523	14	appetite	appetite	NN
43323	523	15	of	of	IN
43323	523	16	so	so	RB
43323	523	17	large	large	JJ
43323	523	18	a	a	DT
43323	523	19	buyer	buyer	NN
43323	523	20	of	of	IN
43323	523	21	our	-PRON-	PRP$
43323	523	22	products	product	NNS
43323	523	23	as	as	IN
43323	523	24	England	England	NNP
43323	523	25	.	.	.
43323	524	1	She	-PRON-	PRP
43323	524	2	wants	want	VBZ
43323	524	3	about	about	RB
43323	524	4	four	four	CD
43323	524	5	-	-	HYPH
43323	524	6	fifths	fifth	NNS
43323	524	7	of	of	IN
43323	524	8	her	-PRON-	PRP$
43323	524	9	cheese	cheese	NN
43323	524	10	highly	highly	RB
43323	524	11	but	but	CC
43323	524	12	nicely	nicely	RB
43323	524	13	colored	color	VBN
43323	524	14	.	.	.
43323	525	1	The	the	DT
43323	525	2	complaint	complaint	NN
43323	525	3	among	among	IN
43323	525	4	buyers	buyer	NNS
43323	525	5	generally	generally	RB
43323	525	6	is	be	VBZ
43323	525	7	,	,	,
43323	525	8	that	that	DT
43323	525	9	color	color	NN
43323	525	10	is	be	VBZ
43323	525	11	too	too	RB
43323	525	12	low	low	JJ
43323	525	13	.	.	.
43323	526	1	In	in	IN
43323	526	2	reply	reply	NN
43323	526	3	to	to	IN
43323	526	4	suggestions	suggestion	NNS
43323	526	5	about	about	IN
43323	526	6	the	the	DT
43323	526	7	fact	fact	NN
43323	526	8	,	,	,
43323	526	9	makers	maker	NNS
43323	526	10	often	often	RB
43323	526	11	say	say	VBP
43323	526	12	that	that	IN
43323	526	13	they	-PRON-	PRP
43323	526	14	never	never	RB
43323	526	15	used	use	VBD
43323	526	16	more	more	JJR
43323	526	17	coloring	coloring	NN
43323	526	18	,	,	,
43323	526	19	but	but	CC
43323	526	20	it	-PRON-	PRP
43323	526	21	does	do	VBZ
43323	526	22	not	not	RB
43323	526	23	produce	produce	VB
43323	526	24	the	the	DT
43323	526	25	desired	desire	VBN
43323	526	26	effect	effect	NN
43323	526	27	.	.	.
43323	527	1	They	-PRON-	PRP
43323	527	2	have	have	VBP
43323	527	3	paid	pay	VBN
43323	527	4	a	a	DT
43323	527	5	high	high	JJ
43323	527	6	price	price	NN
43323	527	7	for	for	IN
43323	527	8	what	what	WP
43323	527	9	was	be	VBD
43323	527	10	supposed	suppose	VBN
43323	527	11	to	to	TO
43323	527	12	be	be	VB
43323	527	13	prime	prime	JJ
43323	527	14	annotto	annotto	NN
43323	527	15	,	,	,
43323	527	16	but	but	CC
43323	527	17	it	-PRON-	PRP
43323	527	18	proves	prove	VBZ
43323	527	19	to	to	TO
43323	527	20	be	be	VB
43323	527	21	extensively	extensively	RB
43323	527	22	adulterated	adulterate	VBN
43323	527	23	,	,	,
43323	527	24	and	and	CC
43323	527	25	therefore	therefore	RB
43323	527	26	weak	weak	JJ
43323	527	27	.	.	.
43323	528	1	This	this	DT
43323	528	2	is	be	VBZ
43323	528	3	not	not	RB
43323	528	4	the	the	DT
43323	528	5	complaint	complaint	NN
43323	528	6	of	of	IN
43323	528	7	all	all	DT
43323	528	8	,	,	,
43323	528	9	but	but	CC
43323	528	10	of	of	IN
43323	528	11	many	many	JJ
43323	528	12	.	.	.
43323	529	1	Some	some	DT
43323	529	2	have	have	VBP
43323	529	3	adopted	adopt	VBN
43323	529	4	the	the	DT
43323	529	5	use	use	NN
43323	529	6	of	of	IN
43323	529	7	prepared	prepared	JJ
43323	529	8	annotto	annotto	NN
43323	529	9	,	,	,
43323	529	10	and	and	CC
43323	529	11	find	find	VB
43323	529	12	it	-PRON-	PRP
43323	529	13	cheaper	cheap	JJR
43323	529	14	and	and	CC
43323	529	15	more	more	RBR
43323	529	16	satisfactory	satisfactory	JJ
43323	529	17	.	.	.
43323	530	1	When	when	WRB
43323	530	2	prime	prime	JJ
43323	530	3	annotto	annotto	NN
43323	530	4	could	could	MD
43323	530	5	readily	readily	RB
43323	530	6	be	be	VB
43323	530	7	had	have	VBN
43323	530	8	,	,	,
43323	530	9	it	-PRON-	PRP
43323	530	10	was	be	VBD
43323	530	11	cheaper	cheap	JJR
43323	530	12	to	to	TO
43323	530	13	buy	buy	VB
43323	530	14	the	the	DT
43323	530	15	basket	basket	NN
43323	530	16	and	and	CC
43323	530	17	prepare	prepare	VB
43323	530	18	it	-PRON-	PRP
43323	530	19	themselves	-PRON-	PRP
43323	530	20	.	.	.
43323	531	1	But	but	CC
43323	531	2	now	now	RB
43323	531	3	,	,	,
43323	531	4	one	one	CD
43323	531	5	poor	poor	JJ
43323	531	6	basket	basket	NN
43323	531	7	,	,	,
43323	531	8	during	during	IN
43323	531	9	a	a	DT
43323	531	10	season	season	NN
43323	531	11	,	,	,
43323	531	12	imposes	impose	VBZ
43323	531	13	a	a	DT
43323	531	14	loss	loss	NN
43323	531	15	greater	great	JJR
43323	531	16	than	than	IN
43323	531	17	the	the	DT
43323	531	18	difference	difference	NN
43323	531	19	in	in	IN
43323	531	20	price	price	NN
43323	531	21	between	between	IN
43323	531	22	the	the	DT
43323	531	23	prepared	prepared	JJ
43323	531	24	and	and	CC
43323	531	25	the	the	DT
43323	531	26	unprepared	unprepared	JJ
43323	531	27	.	.	.
43323	532	1	There	there	EX
43323	532	2	is	be	VBZ
43323	532	3	another	another	DT
43323	532	4	evil	evil	NN
43323	532	5	about	about	IN
43323	532	6	the	the	DT
43323	532	7	use	use	NN
43323	532	8	of	of	IN
43323	532	9	poor	poor	JJ
43323	532	10	annotto	annotto	NN
43323	532	11	.	.	.
43323	533	1	It	-PRON-	PRP
43323	533	2	is	be	VBZ
43323	533	3	not	not	RB
43323	533	4	only	only	RB
43323	533	5	expensive	expensive	JJ
43323	533	6	and	and	CC
43323	533	7	does	do	VBZ
43323	533	8	not	not	RB
43323	533	9	give	give	VB
43323	533	10	the	the	DT
43323	533	11	desired	desire	VBN
43323	533	12	color	color	NN
43323	533	13	,	,	,
43323	533	14	but	but	CC
43323	533	15	what	what	WDT
43323	533	16	color	color	NN
43323	533	17	it	-PRON-	PRP
43323	533	18	does	do	VBZ
43323	533	19	give	give	VB
43323	533	20	fades	fade	NNS
43323	533	21	out	out	RP
43323	533	22	with	with	IN
43323	533	23	age	age	NN
43323	533	24	,	,	,
43323	533	25	and	and	CC
43323	533	26	leaves	leave	VBZ
43323	533	27	the	the	DT
43323	533	28	cheese	cheese	NN
43323	533	29	with	with	IN
43323	533	30	a	a	DT
43323	533	31	cloudy	cloudy	JJ
43323	533	32	,	,	,
43323	533	33	mottled	mottled	JJ
43323	533	34	appearance	appearance	NN
43323	533	35	,	,	,
43323	533	36	which	which	WDT
43323	533	37	is	be	VBZ
43323	533	38	very	very	RB
43323	533	39	offensive	offensive	JJ
43323	533	40	to	to	IN
43323	533	41	the	the	DT
43323	533	42	eye	eye	NN
43323	533	43	of	of	IN
43323	533	44	our	-PRON-	PRP$
43323	533	45	best	good	JJS
43323	533	46	customers	customer	NNS
43323	533	47	.	.	.
43323	534	1	Again	again	RB
43323	534	2	,	,	,
43323	534	3	where	where	WRB
43323	534	4	poor	poor	JJ
43323	534	5	annotto	annotto	NN
43323	534	6	is	be	VBZ
43323	534	7	bought	buy	VBN
43323	534	8	in	in	IN
43323	534	9	the	the	DT
43323	534	10	basket	basket	NN
43323	534	11	and	and	CC
43323	534	12	prepared	prepare	VBD
43323	534	13	at	at	IN
43323	534	14	the	the	DT
43323	534	15	factory	factory	NN
43323	534	16	,	,	,
43323	534	17	it	-PRON-	PRP
43323	534	18	contains	contain	VBZ
43323	534	19	a	a	DT
43323	534	20	large	large	JJ
43323	534	21	amount	amount	NN
43323	534	22	of	of	IN
43323	534	23	sediment	sediment	NN
43323	534	24	,	,	,
43323	534	25	and	and	CC
43323	534	26	this	this	DT
43323	534	27	sediment	sediment	NN
43323	534	28	,	,	,
43323	534	29	often	often	RB
43323	534	30	containing	contain	VBG
43323	534	31	deleterious	deleterious	JJ
43323	534	32	substances	substance	NNS
43323	534	33	,	,	,
43323	534	34	too	too	RB
43323	534	35	frequently	frequently	RB
43323	534	36	gets	get	VBZ
43323	534	37	into	into	IN
43323	534	38	the	the	DT
43323	534	39	cheese	cheese	NN
43323	534	40	.	.	.
43323	535	1	The	the	DT
43323	535	2	liquid	liquid	NN
43323	535	3	is	be	VBZ
43323	535	4	not	not	RB
43323	535	5	properly	properly	RB
43323	535	6	settled	settle	VBN
43323	535	7	and	and	CC
43323	535	8	racked	rack	VBN
43323	535	9	off	off	RP
43323	535	10	.	.	.
43323	536	1	This	this	DT
43323	536	2	affords	afford	VBZ
43323	536	3	another	another	DT
43323	536	4	argument	argument	NN
43323	536	5	in	in	IN
43323	536	6	favor	favor	NN
43323	536	7	of	of	IN
43323	536	8	buying	buy	VBG
43323	536	9	prepared	prepared	JJ
43323	536	10	annotto	annotto	NN
43323	536	11	,	,	,
43323	536	12	which	which	WDT
43323	536	13	,	,	,
43323	536	14	if	if	IN
43323	536	15	properly	properly	RB
43323	536	16	put	put	VBN
43323	536	17	up	up	RP
43323	536	18	,	,	,
43323	536	19	is	be	VBZ
43323	536	20	free	free	JJ
43323	536	21	from	from	IN
43323	536	22	sediment	sediment	NN
43323	536	23	.	.	.
43323	537	1	Those	those	DT
43323	537	2	who	who	WP
43323	537	3	prefer	prefer	VBP
43323	537	4	to	to	TO
43323	537	5	buy	buy	VB
43323	537	6	the	the	DT
43323	537	7	basket	basket	NN
43323	537	8	annotto	annotto	NN
43323	537	9	and	and	CC
43323	537	10	prepare	prepare	VB
43323	537	11	it	-PRON-	PRP
43323	537	12	themselves	-PRON-	PRP
43323	537	13	,	,	,
43323	537	14	should	should	MD
43323	537	15	buy	buy	VB
43323	537	16	only	only	RB
43323	537	17	on	on	IN
43323	537	18	the	the	DT
43323	537	19	warrant	warrant	NN
43323	537	20	of	of	IN
43323	537	21	the	the	DT
43323	537	22	dealer	dealer	NN
43323	537	23	that	that	IN
43323	537	24	it	-PRON-	PRP
43323	537	25	is	be	VBZ
43323	537	26	what	what	WP
43323	537	27	it	-PRON-	PRP
43323	537	28	is	be	VBZ
43323	537	29	recommended	recommend	VBN
43323	537	30	to	to	TO
43323	537	31	be	be	VB
43323	537	32	.	.	.
43323	538	1	The	the	DT
43323	538	2	dealer	dealer	NN
43323	538	3	should	should	MD
43323	538	4	test	test	VB
43323	538	5	a	a	DT
43323	538	6	sample	sample	NN
43323	538	7	of	of	IN
43323	538	8	his	-PRON-	PRP$
43323	538	9	annotto	annotto	NN
43323	538	10	,	,	,
43323	538	11	before	before	IN
43323	538	12	offering	offer	VBG
43323	538	13	it	-PRON-	PRP
43323	538	14	for	for	IN
43323	538	15	sale	sale	NN
43323	538	16	,	,	,
43323	538	17	and	and	CC
43323	538	18	know	know	VBP
43323	538	19	precisely	precisely	RB
43323	538	20	what	what	WP
43323	538	21	he	-PRON-	PRP
43323	538	22	is	be	VBZ
43323	538	23	selling	sell	VBG
43323	538	24	.	.	.
43323	539	1	Buyers	buyer	NNS
43323	539	2	by	by	IN
43323	539	3	thus	thus	RB
43323	539	4	purchasing	purchase	VBG
43323	539	5	only	only	RB
43323	539	6	of	of	IN
43323	539	7	well	well	RB
43323	539	8	-	-	HYPH
43323	539	9	known	know	VBN
43323	539	10	dealers	dealer	NNS
43323	539	11	,	,	,
43323	539	12	who	who	WP
43323	539	13	sell	sell	VBP
43323	539	14	upon	upon	IN
43323	539	15	honor	honor	NN
43323	539	16	,	,	,
43323	539	17	will	will	MD
43323	539	18	discourage	discourage	VB
43323	539	19	rascality	rascality	NN
43323	539	20	.	.	.
43323	540	1	This	this	DT
43323	540	2	is	be	VBZ
43323	540	3	the	the	DT
43323	540	4	only	only	JJ
43323	540	5	method	method	NN
43323	540	6	we	-PRON-	PRP
43323	540	7	see	see	VBP
43323	540	8	for	for	IN
43323	540	9	keeping	keep	VBG
43323	540	10	the	the	DT
43323	540	11	spurious	spurious	JJ
43323	540	12	article	article	NN
43323	540	13	out	out	IN
43323	540	14	of	of	IN
43323	540	15	market	market	NN
43323	540	16	,	,	,
43323	540	17	and	and	CC
43323	540	18	securing	secure	VBG
43323	540	19	satisfactory	satisfactory	JJ
43323	540	20	results	result	NNS
43323	540	21	in	in	IN
43323	540	22	coloring	coloring	NN
43323	540	23	.	.	.
43323	541	1	We	-PRON-	PRP
43323	541	2	would	would	MD
43323	541	3	suggest	suggest	VB
43323	541	4	to	to	IN
43323	541	5	those	those	DT
43323	541	6	who	who	WP
43323	541	7	prepare	prepare	VBP
43323	541	8	their	-PRON-	PRP$
43323	541	9	own	own	JJ
43323	541	10	annotto	annotto	NN
43323	541	11	,	,	,
43323	541	12	that	that	IN
43323	541	13	they	-PRON-	PRP
43323	541	14	use	use	VBP
43323	541	15	concentrated	concentrated	JJ
43323	541	16	ley	ley	NNP
43323	541	17	or	or	CC
43323	541	18	potash	potash	NNP
43323	541	19	.	.	.
43323	542	1	By	by	IN
43323	542	2	doing	do	VBG
43323	542	3	so	so	RB
43323	542	4	,	,	,
43323	542	5	they	-PRON-	PRP
43323	542	6	will	will	MD
43323	542	7	secure	secure	VB
43323	542	8	just	just	RB
43323	542	9	as	as	RB
43323	542	10	good	good	JJ
43323	542	11	a	a	DT
43323	542	12	shade	shade	NN
43323	542	13	as	as	IN
43323	542	14	they	-PRON-	PRP
43323	542	15	can	can	MD
43323	542	16	by	by	IN
43323	542	17	using	use	VBG
43323	542	18	ley	ley	NNP
43323	542	19	from	from	IN
43323	542	20	wood	wood	NN
43323	542	21	-	-	HYPH
43323	542	22	ashes	ashe	NNS
43323	542	23	,	,	,
43323	542	24	and	and	CC
43323	542	25	not	not	RB
43323	542	26	only	only	RB
43323	542	27	save	save	VB
43323	542	28	the	the	DT
43323	542	29	trouble	trouble	NN
43323	542	30	of	of	IN
43323	542	31	bothering	bother	VBG
43323	542	32	with	with	IN
43323	542	33	a	a	DT
43323	542	34	leach	leach	NN
43323	542	35	,	,	,
43323	542	36	but	but	CC
43323	542	37	secure	secure	JJ
43323	542	38	uniform	uniform	JJ
43323	542	39	strength	strength	NN
43323	542	40	.	.	.
43323	543	1	Two	two	CD
43323	543	2	leaches	leach	NNS
43323	543	3	will	will	MD
43323	543	4	seldom	seldom	RB
43323	543	5	turn	turn	VB
43323	543	6	out	out	RP
43323	543	7	ley	ley	NN
43323	543	8	of	of	IN
43323	543	9	the	the	DT
43323	543	10	same	same	JJ
43323	543	11	strength	strength	NN
43323	543	12	.	.	.
43323	544	1	Sometimes	sometimes	RB
43323	544	2	it	-PRON-	PRP
43323	544	3	will	will	MD
43323	544	4	be	be	VB
43323	544	5	strong	strong	JJ
43323	544	6	and	and	CC
43323	544	7	satisfactory	satisfactory	JJ
43323	544	8	.	.	.
43323	545	1	But	but	CC
43323	545	2	if	if	IN
43323	545	3	you	-PRON-	PRP
43323	545	4	happen	happen	VBP
43323	545	5	to	to	TO
43323	545	6	get	get	VB
43323	545	7	a	a	DT
43323	545	8	lot	lot	NN
43323	545	9	of	of	IN
43323	545	10	soft	soft	JJ
43323	545	11	wood	wood	NN
43323	545	12	ashes	ashe	NNS
43323	545	13	in	in	IN
43323	545	14	your	-PRON-	PRP$
43323	545	15	leach	leach	NN
43323	545	16	,	,	,
43323	545	17	the	the	DT
43323	545	18	ley	ley	NN
43323	545	19	will	will	MD
43323	545	20	be	be	VB
43323	545	21	weak	weak	JJ
43323	545	22	,	,	,
43323	545	23	imperfectly	imperfectly	RB
43323	545	24	dissolve	dissolve	VB
43323	545	25	the	the	DT
43323	545	26	annotto	annotto	NN
43323	545	27	,	,	,
43323	545	28	and	and	CC
43323	545	29	materially	materially	RB
43323	545	30	injure	injure	VB
43323	545	31	the	the	DT
43323	545	32	liquid	liquid	NN
43323	545	33	.	.	.
43323	546	1	In	in	IN
43323	546	2	fact	fact	NN
43323	546	3	,	,	,
43323	546	4	it	-PRON-	PRP
43323	546	5	is	be	VBZ
43323	546	6	difficult	difficult	JJ
43323	546	7	to	to	TO
43323	546	8	get	get	VB
43323	546	9	your	-PRON-	PRP$
43323	546	10	coloring	coloring	NN
43323	546	11	twice	twice	RB
43323	546	12	alike	alike	RB
43323	546	13	by	by	IN
43323	546	14	the	the	DT
43323	546	15	use	use	NN
43323	546	16	of	of	IN
43323	546	17	a	a	DT
43323	546	18	common	common	JJ
43323	546	19	leach	leach	NN
43323	546	20	.	.	.
43323	547	1	But	but	CC
43323	547	2	with	with	IN
43323	547	3	concentrated	concentrated	JJ
43323	547	4	ley	ley	NN
43323	547	5	or	or	CC
43323	547	6	potash	potash	NNP
43323	547	7	,	,	,
43323	547	8	the	the	DT
43323	547	9	same	same	JJ
43323	547	10	quantities	quantity	NNS
43323	547	11	or	or	CC
43323	547	12	proportions	proportion	NNS
43323	547	13	of	of	IN
43323	547	14	materials	material	NNS
43323	547	15	,	,	,
43323	547	16	mixed	mix	VBN
43323	547	17	in	in	IN
43323	547	18	the	the	DT
43323	547	19	same	same	JJ
43323	547	20	way	way	NN
43323	547	21	,	,	,
43323	547	22	will	will	MD
43323	547	23	produce	produce	VB
43323	547	24	the	the	DT
43323	547	25	same	same	JJ
43323	547	26	result	result	NN
43323	547	27	.	.	.
43323	548	1	You	-PRON-	PRP
43323	548	2	can	can	MD
43323	548	3	therefore	therefore	RB
43323	548	4	keep	keep	VB
43323	548	5	your	-PRON-	PRP$
43323	548	6	color	color	NN
43323	548	7	even	even	RB
43323	548	8	,	,	,
43323	548	9	and	and	CC
43323	548	10	will	will	MD
43323	548	11	not	not	RB
43323	548	12	be	be	VB
43323	548	13	called	call	VBN
43323	548	14	upon	upon	IN
43323	548	15	to	to	TO
43323	548	16	experiment	experiment	VB
43323	548	17	and	and	CC
43323	548	18	change	change	VB
43323	548	19	your	-PRON-	PRP$
43323	548	20	hand	hand	NN
43323	548	21	every	every	DT
43323	548	22	time	time	NN
43323	548	23	you	-PRON-	PRP
43323	548	24	prepare	prepare	VBP
43323	548	25	a	a	DT
43323	548	26	new	new	JJ
43323	548	27	batch	batch	NN
43323	548	28	of	of	IN
43323	548	29	annotto	annotto	NN
43323	548	30	.	.	.
43323	549	1	The	the	DT
43323	549	2	difference	difference	NN
43323	549	3	in	in	IN
43323	549	4	expense	expense	NN
43323	549	5	will	will	MD
43323	549	6	be	be	VB
43323	549	7	trifling	trifle	VBG
43323	549	8	,	,	,
43323	549	9	and	and	CC
43323	549	10	rather	rather	RB
43323	549	11	in	in	IN
43323	549	12	favor	favor	NN
43323	549	13	of	of	IN
43323	549	14	the	the	DT
43323	549	15	use	use	NN
43323	549	16	of	of	IN
43323	549	17	potash	potash	NN
43323	549	18	,	,	,
43323	549	19	if	if	IN
43323	549	20	time	time	NN
43323	549	21	and	and	CC
43323	549	22	trouble	trouble	NN
43323	549	23	are	be	VBP
43323	549	24	counted	count	VBN
43323	549	25	of	of	IN
43323	549	26	any	any	DT
43323	549	27	value	value	NN
43323	549	28	.	.	.
43323	550	1	The	the	DT
43323	550	2	prepared	prepared	JJ
43323	550	3	annotto	annotto	NN
43323	550	4	ought	ought	MD
43323	550	5	to	to	TO
43323	550	6	be	be	VB
43323	550	7	kept	keep	VBN
43323	550	8	in	in	IN
43323	550	9	a	a	DT
43323	550	10	stone	stone	NN
43323	550	11	jar	jar	NN
43323	550	12	,	,	,
43323	550	13	as	as	IN
43323	550	14	the	the	DT
43323	550	15	ley	ley	NN
43323	550	16	operates	operate	VBZ
43323	550	17	injuriously	injuriously	RB
43323	550	18	upon	upon	IN
43323	550	19	wood	wood	NN
43323	550	20	,	,	,
43323	550	21	and	and	CC
43323	550	22	is	be	VBZ
43323	550	23	liable	liable	JJ
43323	550	24	to	to	TO
43323	550	25	leave	leave	VB
43323	550	26	a	a	DT
43323	550	27	tub	tub	NN
43323	550	28	in	in	IN
43323	550	29	a	a	DT
43323	550	30	leaky	leaky	JJ
43323	550	31	condition	condition	NN
43323	550	32	as	as	IN
43323	550	33	the	the	DT
43323	550	34	liquid	liquid	NN
43323	550	35	is	be	VBZ
43323	550	36	used	use	VBN
43323	550	37	out	out	RP
43323	550	38	and	and	CC
43323	550	39	the	the	DT
43323	550	40	tub	tub	NN
43323	550	41	dries	dry	NNS
43323	550	42	.	.	.
43323	551	1	Where	where	WRB
43323	551	2	annotto	annotto	NNP
43323	551	3	is	be	VBZ
43323	551	4	purchased	purchase	VBN
43323	551	5	already	already	RB
43323	551	6	prepared	prepare	VBN
43323	551	7	,	,	,
43323	551	8	of	of	IN
43323	551	9	course	course	NN
43323	551	10	it	-PRON-	PRP
43323	551	11	comes	come	VBZ
43323	551	12	in	in	IN
43323	551	13	vessels	vessel	NNS
43323	551	14	suitable	suitable	JJ
43323	551	15	to	to	TO
43323	551	16	keep	keep	VB
43323	551	17	it	-PRON-	PRP
43323	551	18	in	in	RP
43323	551	19	;	;	:
43323	551	20	but	but	CC
43323	551	21	when	when	WRB
43323	551	22	prepared	prepare	VBN
43323	551	23	at	at	IN
43323	551	24	the	the	DT
43323	551	25	factory	factory	NN
43323	551	26	,	,	,
43323	551	27	a	a	DT
43323	551	28	receptacle	receptacle	NN
43323	551	29	has	have	VBZ
43323	551	30	to	to	TO
43323	551	31	be	be	VB
43323	551	32	provided	provide	VBN
43323	551	33	,	,	,
43323	551	34	and	and	CC
43323	551	35	nothing	nothing	NN
43323	551	36	is	be	VBZ
43323	551	37	better	well	JJR
43323	551	38	than	than	IN
43323	551	39	stone	stone	NN
43323	551	40	or	or	CC
43323	551	41	earthen	earthen	JJ
43323	551	42	-	-	HYPH
43323	551	43	ware	ware	NN
43323	551	44	.	.	.
43323	552	1	In	in	IN
43323	552	2	hot	hot	JJ
43323	552	3	weather	weather	NN
43323	552	4	,	,	,
43323	552	5	the	the	DT
43323	552	6	liquid	liquid	NN
43323	552	7	is	be	VBZ
43323	552	8	liable	liable	JJ
43323	552	9	to	to	TO
43323	552	10	smell	smell	VB
43323	552	11	badly	badly	RB
43323	552	12	from	from	IN
43323	552	13	the	the	DT
43323	552	14	action	action	NN
43323	552	15	of	of	IN
43323	552	16	the	the	DT
43323	552	17	heat	heat	NN
43323	552	18	on	on	IN
43323	552	19	it	-PRON-	PRP
43323	552	20	.	.	.
43323	553	1	A	a	DT
43323	553	2	little	little	JJ
43323	553	3	salt	salt	NN
43323	553	4	stirred	stir	VBN
43323	553	5	in	in	IN
43323	553	6	will	will	MD
43323	553	7	be	be	VB
43323	553	8	found	find	VBN
43323	553	9	useful	useful	JJ
43323	553	10	as	as	IN
43323	553	11	a	a	DT
43323	553	12	preventive	preventive	NN
43323	553	13	against	against	IN
43323	553	14	this	this	DT
43323	553	15	.	.	.
43323	554	1	It	-PRON-	PRP
43323	554	2	is	be	VBZ
43323	554	3	not	not	RB
43323	554	4	necessary	necessary	JJ
43323	554	5	to	to	TO
43323	554	6	discuss	discuss	VB
43323	554	7	at	at	IN
43323	554	8	length	length	NN
43323	554	9	the	the	DT
43323	554	10	question	question	NN
43323	554	11	of	of	IN
43323	554	12	the	the	DT
43323	554	13	effect	effect	NN
43323	554	14	of	of	IN
43323	554	15	coloring	color	VBG
43323	554	16	on	on	IN
43323	554	17	the	the	DT
43323	554	18	quality	quality	NN
43323	554	19	of	of	IN
43323	554	20	the	the	DT
43323	554	21	cheese	cheese	NN
43323	554	22	.	.	.
43323	555	1	The	the	DT
43323	555	2	introduction	introduction	NN
43323	555	3	of	of	IN
43323	555	4	a	a	DT
43323	555	5	strong	strong	JJ
43323	555	6	alkaline	alkaline	NN
43323	555	7	preparation	preparation	NN
43323	555	8	can	can	MD
43323	555	9	not	not	RB
43323	555	10	be	be	VB
43323	555	11	without	without	IN
43323	555	12	some	some	DT
43323	555	13	effect	effect	NN
43323	555	14	;	;	:
43323	555	15	and	and	CC
43323	555	16	when	when	WRB
43323	555	17	that	that	DT
43323	555	18	happens	happen	VBZ
43323	555	19	to	to	TO
43323	555	20	be	be	VB
43323	555	21	adulterated	adulterate	VBN
43323	555	22	with	with	IN
43323	555	23	some	some	DT
43323	555	24	vile	vile	JJ
43323	555	25	substance	substance	NN
43323	555	26	,	,	,
43323	555	27	the	the	DT
43323	555	28	effect	effect	NN
43323	555	29	can	can	MD
43323	555	30	not	not	RB
43323	555	31	be	be	VB
43323	555	32	otherwise	otherwise	RB
43323	555	33	than	than	IN
43323	555	34	injurious	injurious	JJ
43323	555	35	.	.	.
43323	556	1	The	the	DT
43323	556	2	annotto	annotto	NN
43323	556	3	itself	-PRON-	PRP
43323	556	4	is	be	VBZ
43323	556	5	generally	generally	RB
43323	556	6	conceded	concede	VBN
43323	556	7	to	to	TO
43323	556	8	be	be	VB
43323	556	9	harmless	harmless	JJ
43323	556	10	;	;	:
43323	556	11	and	and	CC
43323	556	12	the	the	DT
43323	556	13	ley	ley	NN
43323	556	14	is	be	VBZ
43323	556	15	,	,	,
43323	556	16	at	at	IN
43323	556	17	most	most	RBS
43323	556	18	,	,	,
43323	556	19	but	but	CC
43323	556	20	a	a	DT
43323	556	21	neutralizer	neutralizer	NN
43323	556	22	of	of	IN
43323	556	23	the	the	DT
43323	556	24	lactic	lactic	JJ
43323	556	25	acid	acid	NN
43323	556	26	,	,	,
43323	556	27	but	but	CC
43323	556	28	the	the	DT
43323	556	29	quantity	quantity	NN
43323	556	30	is	be	VBZ
43323	556	31	not	not	RB
43323	556	32	sufficient	sufficient	JJ
43323	556	33	,	,	,
43323	556	34	perhaps	perhaps	RB
43323	556	35	,	,	,
43323	556	36	to	to	TO
43323	556	37	produce	produce	VB
43323	556	38	any	any	DT
43323	556	39	perceptible	perceptible	JJ
43323	556	40	result	result	NN
43323	556	41	.	.	.
43323	557	1	At	at	IN
43323	557	2	all	all	DT
43323	557	3	events	event	NNS
43323	557	4	,	,	,
43323	557	5	color	color	NN
43323	557	6	is	be	VBZ
43323	557	7	demanded	demand	VBN
43323	557	8	;	;	:
43323	557	9	annotto	annotto	NNP
43323	557	10	,	,	,
43323	557	11	prepared	prepare	VBD
43323	557	12	with	with	IN
43323	557	13	ley	ley	NNP
43323	557	14	or	or	CC
43323	557	15	potash	potash	NN
43323	557	16	,	,	,
43323	557	17	is	be	VBZ
43323	557	18	the	the	DT
43323	557	19	accepted	accepted	JJ
43323	557	20	material	material	NN
43323	557	21	;	;	:
43323	557	22	so	so	CC
43323	557	23	we	-PRON-	PRP
43323	557	24	have	have	VBP
43323	557	25	only	only	RB
43323	557	26	to	to	TO
43323	557	27	color	color	VB
43323	557	28	with	with	IN
43323	557	29	annotto	annotto	NNP
43323	557	30	to	to	TO
43323	557	31	suit	suit	VB
43323	557	32	the	the	DT
43323	557	33	taste	taste	NN
43323	557	34	of	of	IN
43323	557	35	our	-PRON-	PRP$
43323	557	36	customer	customer	NN
43323	557	37	.	.	.
43323	558	1	We	-PRON-	PRP
43323	558	2	are	be	VBP
43323	558	3	assured	assure	VBN
43323	558	4	that	that	IN
43323	558	5	nicely	nicely	RB
43323	558	6	colored	color	VBN
43323	558	7	cheese	cheese	NN
43323	558	8	will	will	MD
43323	558	9	bring	bring	VB
43323	558	10	from	from	IN
43323	558	11	a	a	DT
43323	558	12	cent	cent	NN
43323	558	13	to	to	IN
43323	558	14	a	a	DT
43323	558	15	cent	cent	NN
43323	558	16	and	and	CC
43323	558	17	a	a	DT
43323	558	18	half	half	NN
43323	558	19	a	a	DT
43323	558	20	pound	pound	NN
43323	558	21	more	more	JJR
43323	558	22	than	than	IN
43323	558	23	the	the	DT
43323	558	24	same	same	JJ
43323	558	25	quality	quality	NN
43323	558	26	of	of	IN
43323	558	27	cheese	cheese	NN
43323	558	28	will	will	MD
43323	558	29	bring	bring	VB
43323	558	30	when	when	WRB
43323	558	31	pale	pale	JJ
43323	558	32	.	.	.
43323	559	1	Buyers	buyer	NNS
43323	559	2	in	in	IN
43323	559	3	some	some	DT
43323	559	4	instances	instance	NNS
43323	559	5	advise	advise	VBP
43323	559	6	the	the	DT
43323	559	7	making	making	NN
43323	559	8	of	of	IN
43323	559	9	pale	pale	JJ
43323	559	10	cheese	cheese	NN
43323	559	11	because	because	IN
43323	559	12	they	-PRON-	PRP
43323	559	13	have	have	VBP
43323	559	14	a	a	DT
43323	559	15	special	special	JJ
43323	559	16	order	order	NN
43323	559	17	for	for	IN
43323	559	18	it	-PRON-	PRP
43323	559	19	;	;	:
43323	559	20	but	but	CC
43323	559	21	they	-PRON-	PRP
43323	559	22	usually	usually	RB
43323	559	23	expect	expect	VBP
43323	559	24	to	to	TO
43323	559	25	get	get	VB
43323	559	26	it	-PRON-	PRP
43323	559	27	a	a	DT
43323	559	28	little	little	JJ
43323	559	29	under	under	IN
43323	559	30	the	the	DT
43323	559	31	highest	high	JJS
43323	559	32	market	market	NN
43323	559	33	quotations	quotation	NNS
43323	559	34	,	,	,
43323	559	35	and	and	CC
43323	559	36	factorymen	factoryman	NNS
43323	559	37	who	who	WP
43323	559	38	allow	allow	VBP
43323	559	39	themselves	-PRON-	PRP
43323	559	40	to	to	TO
43323	559	41	drop	drop	VB
43323	559	42	the	the	DT
43323	559	43	color	color	NN
43323	559	44	on	on	IN
43323	559	45	the	the	DT
43323	559	46	advice	advice	NN
43323	559	47	of	of	IN
43323	559	48	an	an	DT
43323	559	49	interested	interested	JJ
43323	559	50	buyer	buyer	NN
43323	559	51	,	,	,
43323	559	52	because	because	IN
43323	559	53	it	-PRON-	PRP
43323	559	54	is	be	VBZ
43323	559	55	easy	easy	JJ
43323	559	56	and	and	CC
43323	559	57	costs	cost	VBZ
43323	559	58	nothing	nothing	NN
43323	559	59	directly	directly	RB
43323	559	60	to	to	TO
43323	559	61	do	do	VB
43323	559	62	so	so	RB
43323	559	63	,	,	,
43323	559	64	run	run	VB
43323	559	65	the	the	DT
43323	559	66	risk	risk	NN
43323	559	67	of	of	IN
43323	559	68	being	be	VBG
43323	559	69	caught	catch	VBN
43323	559	70	and	and	CC
43323	559	71	of	of	IN
43323	559	72	losing	lose	VBG
43323	559	73	a	a	DT
43323	559	74	great	great	JJ
43323	559	75	deal	deal	NN
43323	559	76	more	more	JJR
43323	559	77	than	than	IN
43323	559	78	they	-PRON-	PRP
43323	559	79	can	can	MD
43323	559	80	save	save	VB
43323	559	81	by	by	IN
43323	559	82	omitting	omit	VBG
43323	559	83	the	the	DT
43323	559	84	coloring	coloring	NN
43323	559	85	.	.	.
43323	560	1	We	-PRON-	PRP
43323	560	2	never	never	RB
43323	560	3	heard	hear	VBD
43323	560	4	of	of	IN
43323	560	5	a	a	DT
43323	560	6	lot	lot	NN
43323	560	7	of	of	IN
43323	560	8	cheese	cheese	NN
43323	560	9	being	be	VBG
43323	560	10	condemned	condemn	VBN
43323	560	11	because	because	IN
43323	560	12	it	-PRON-	PRP
43323	560	13	was	be	VBD
43323	560	14	too	too	RB
43323	560	15	nicely	nicely	RB
43323	560	16	colored	color	VBN
43323	560	17	;	;	:
43323	560	18	but	but	CC
43323	560	19	we	-PRON-	PRP
43323	560	20	frequently	frequently	RB
43323	560	21	hear	hear	VBP
43323	560	22	of	of	IN
43323	560	23	complaints	complaint	NNS
43323	560	24	and	and	CC
43323	560	25	losses	loss	NNS
43323	560	26	because	because	IN
43323	560	27	cheese	cheese	NN
43323	560	28	is	be	VBZ
43323	560	29	too	too	RB
43323	560	30	pale	pale	JJ
43323	560	31	.	.	.
43323	561	1	The	the	DT
43323	561	2	chances	chance	NNS
43323	561	3	are	be	VBP
43323	561	4	at	at	IN
43323	561	5	least	least	JJS
43323	561	6	four	four	CD
43323	561	7	to	to	IN
43323	561	8	one	one	CD
43323	561	9	in	in	IN
43323	561	10	favor	favor	NN
43323	561	11	of	of	IN
43323	561	12	high	high	JJ
43323	561	13	-	-	HYPH
43323	561	14	colored	color	VBN
43323	561	15	cheese	cheese	NN
43323	561	16	;	;	:
43323	561	17	and	and	CC
43323	561	18	even	even	RB
43323	561	19	the	the	DT
43323	561	20	fifth	fifth	JJ
43323	561	21	chance	chance	NN
43323	561	22	is	be	VBZ
43323	561	23	not	not	RB
43323	561	24	positively	positively	RB
43323	561	25	against	against	IN
43323	561	26	color	color	NN
43323	561	27	,	,	,
43323	561	28	though	though	IN
43323	561	29	the	the	DT
43323	561	30	other	other	JJ
43323	561	31	four	four	CD
43323	561	32	are	be	VBP
43323	561	33	strongly	strongly	RB
43323	561	34	against	against	IN
43323	561	35	_	_	NNP
43323	561	36	lack	lack	NN
43323	561	37	_	_	NNP
43323	561	38	of	of	IN
43323	561	39	color	color	NN
43323	561	40	.	.	.
43323	562	1	He	-PRON-	PRP
43323	562	2	who	who	WP
43323	562	3	wishes	wish	VBZ
43323	562	4	to	to	TO
43323	562	5	have	have	VB
43323	562	6	the	the	DT
43323	562	7	widest	wide	JJS
43323	562	8	range	range	NN
43323	562	9	of	of	IN
43323	562	10	markets	market	NNS
43323	562	11	,	,	,
43323	562	12	and	and	CC
43323	562	13	to	to	TO
43323	562	14	command	command	VB
43323	562	15	the	the	DT
43323	562	16	best	good	JJS
43323	562	17	markets	market	NNS
43323	562	18	,	,	,
43323	562	19	must	must	MD
43323	562	20	pay	pay	VB
43323	562	21	strict	strict	JJ
43323	562	22	attention	attention	NN
43323	562	23	to	to	IN
43323	562	24	color	color	NN
43323	562	25	--	--	:
43323	562	26	not	not	RB
43323	562	27	only	only	RB
43323	562	28	must	must	MD
43323	562	29	he	-PRON-	PRP
43323	562	30	color	color	VB
43323	562	31	,	,	,
43323	562	32	but	but	CC
43323	562	33	color	color	NN
43323	562	34	well	well	RB
43323	562	35	and	and	CC
43323	562	36	evenly	evenly	RB
43323	562	37	.	.	.
43323	563	1	We	-PRON-	PRP
43323	563	2	have	have	VBP
43323	563	3	an	an	DT
43323	563	4	objection	objection	NN
43323	563	5	to	to	IN
43323	563	6	color	color	NN
43323	563	7	,	,	,
43323	563	8	for	for	IN
43323	563	9	reasons	reason	NNS
43323	563	10	satisfactory	satisfactory	JJ
43323	563	11	to	to	IN
43323	563	12	ourselves	-PRON-	PRP
43323	563	13	;	;	:
43323	563	14	and	and	CC
43323	563	15	buyers	buyer	NNS
43323	563	16	can	can	MD
43323	563	17	have	have	VB
43323	563	18	no	no	DT
43323	563	19	interest	interest	NN
43323	563	20	in	in	IN
43323	563	21	inducing	induce	VBG
43323	563	22	makers	maker	NNS
43323	563	23	to	to	TO
43323	563	24	color	color	VB
43323	563	25	their	-PRON-	PRP$
43323	563	26	cheese	cheese	NN
43323	563	27	,	,	,
43323	563	28	beyond	beyond	IN
43323	563	29	the	the	DT
43323	563	30	fact	fact	NN
43323	563	31	that	that	IN
43323	563	32	it	-PRON-	PRP
43323	563	33	makes	make	VBZ
43323	563	34	it	-PRON-	PRP
43323	563	35	more	more	RBR
43323	563	36	marketable	marketable	JJ
43323	563	37	--	--	:
43323	563	38	and	and	CC
43323	563	39	in	in	IN
43323	563	40	this	this	DT
43323	563	41	,	,	,
43323	563	42	patrons	patron	NNS
43323	563	43	and	and	CC
43323	563	44	factorymen	factoryman	NNS
43323	563	45	have	have	VBP
43323	563	46	a	a	DT
43323	563	47	much	much	RB
43323	563	48	greater	great	JJR
43323	563	49	interest	interest	NN
43323	563	50	than	than	IN
43323	563	51	dealers	dealer	NNS
43323	563	52	can	can	MD
43323	563	53	have	have	VB
43323	563	54	.	.	.
43323	564	1	The	the	DT
43323	564	2	market	market	NN
43323	564	3	demands	demand	VBZ
43323	564	4	a	a	DT
43323	564	5	rich	rich	JJ
43323	564	6	,	,	,
43323	564	7	even	even	RB
43323	564	8	color	color	NN
43323	564	9	,	,	,
43323	564	10	and	and	CC
43323	564	11	will	will	MD
43323	564	12	not	not	RB
43323	564	13	be	be	VB
43323	564	14	satisfied	satisfied	JJ
43323	564	15	without	without	IN
43323	564	16	it	-PRON-	PRP
43323	564	17	.	.	.
43323	565	1	We	-PRON-	PRP
43323	565	2	say	say	VBP
43323	565	3	,	,	,
43323	565	4	therefore	therefore	RB
43323	565	5	,	,	,
43323	565	6	_	_	NNP
43323	565	7	as	as	IN
43323	565	8	a	a	DT
43323	565	9	matter	matter	NN
43323	565	10	of	of	IN
43323	565	11	dollars	dollar	NNS
43323	565	12	and	and	CC
43323	565	13	cents_--not	cents_--not	NNP
43323	565	14	of	of	IN
43323	565	15	taste	taste	NN
43323	565	16	,	,	,
43323	565	17	choice	choice	NN
43323	565	18	or	or	CC
43323	565	19	convenience--_keep	convenience--_keep	NN
43323	565	20	up	up	IN
43323	565	21	the	the	DT
43323	565	22	color	color	NN
43323	565	23	_	_	NNP
43323	565	24	.	.	.
43323	566	1	We	-PRON-	PRP
43323	566	2	will	will	MD
43323	566	3	give	give	VB
43323	566	4	two	two	CD
43323	566	5	recipes	recipe	NNS
43323	566	6	for	for	IN
43323	566	7	preparing	prepare	VBG
43323	566	8	annotto	annotto	NN
43323	566	9	:	:	:
43323	566	10	1	1	LS
43323	566	11	.	.	.
43323	567	1	To	to	IN
43323	567	2	five	five	CD
43323	567	3	pounds	pound	NNS
43323	567	4	of	of	IN
43323	567	5	prime	prime	JJ
43323	567	6	annotto	annotto	NN
43323	567	7	put	put	VBD
43323	567	8	five	five	CD
43323	567	9	gallons	gallon	NNS
43323	567	10	of	of	IN
43323	567	11	strong	strong	JJ
43323	567	12	ley	ley	NNP
43323	567	13	,	,	,
43323	567	14	made	make	VBN
43323	567	15	from	from	IN
43323	567	16	wood	wood	NN
43323	567	17	ashes	ashe	NNS
43323	567	18	;	;	:
43323	567	19	gradually	gradually	RB
43323	567	20	heat	heat	VB
43323	567	21	up	up	RP
43323	567	22	and	and	CC
43323	567	23	dissolve	dissolve	VB
43323	567	24	the	the	DT
43323	567	25	annotto	annotto	NN
43323	567	26	,	,	,
43323	567	27	care	care	NN
43323	567	28	being	be	VBG
43323	567	29	taken	take	VBN
43323	567	30	to	to	TO
43323	567	31	not	not	RB
43323	567	32	scorch	scorch	VB
43323	567	33	it	-PRON-	PRP
43323	567	34	on	on	IN
43323	567	35	the	the	DT
43323	567	36	bottom	bottom	NN
43323	567	37	of	of	IN
43323	567	38	the	the	DT
43323	567	39	kettle	kettle	NN
43323	567	40	.	.	.
43323	568	1	Of	of	RB
43323	568	2	course	course	RB
43323	568	3	thorough	thorough	JJ
43323	568	4	stirring	stirring	NN
43323	568	5	is	be	VBZ
43323	568	6	essential	essential	JJ
43323	568	7	.	.	.
43323	569	1	When	when	WRB
43323	569	2	the	the	DT
43323	569	3	annotto	annotto	NN
43323	569	4	is	be	VBZ
43323	569	5	all	all	DT
43323	569	6	dissolved	dissolve	VBN
43323	569	7	,	,	,
43323	569	8	add	add	VB
43323	569	9	five	five	CD
43323	569	10	pounds	pound	NNS
43323	569	11	of	of	IN
43323	569	12	sal	sal	NN
43323	569	13	soda	soda	NN
43323	569	14	and	and	CC
43323	569	15	five	five	CD
43323	569	16	gallons	gallon	NNS
43323	569	17	of	of	IN
43323	569	18	soft	soft	JJ
43323	569	19	water	water	NN
43323	569	20	.	.	.
43323	570	1	Then	then	RB
43323	570	2	gently	gently	RB
43323	570	3	boil	boil	VB
43323	570	4	the	the	DT
43323	570	5	whole	whole	NN
43323	570	6	for	for	IN
43323	570	7	twenty	twenty	CD
43323	570	8	or	or	CC
43323	570	9	thirty	thirty	CD
43323	570	10	minutes	minute	NNS
43323	570	11	.	.	.
43323	571	1	This	this	DT
43323	571	2	makes	make	VBZ
43323	571	3	about	about	RB
43323	571	4	ten	ten	CD
43323	571	5	gallons	gallon	NNS
43323	571	6	of	of	IN
43323	571	7	prepared	prepare	VBN
43323	571	8	coloring	coloring	NN
43323	571	9	.	.	.
43323	572	1	If	if	IN
43323	572	2	boiled	boil	VBN
43323	572	3	away	away	RB
43323	572	4	to	to	IN
43323	572	5	less	less	JJR
43323	572	6	,	,	,
43323	572	7	add	add	VB
43323	572	8	sufficient	sufficient	JJ
43323	572	9	ley	ley	NN
43323	572	10	and	and	CC
43323	572	11	soft	soft	JJ
43323	572	12	water	water	NN
43323	572	13	,	,	,
43323	572	14	in	in	IN
43323	572	15	equal	equal	JJ
43323	572	16	quantities	quantity	NNS
43323	572	17	,	,	,
43323	572	18	to	to	TO
43323	572	19	make	make	VB
43323	572	20	that	that	DT
43323	572	21	amount	amount	NN
43323	572	22	.	.	.
43323	573	1	Some	some	DT
43323	573	2	omit	omit	VBP
43323	573	3	the	the	DT
43323	573	4	sal	sal	NN
43323	573	5	soda	soda	NN
43323	573	6	;	;	:
43323	573	7	but	but	CC
43323	573	8	it	-PRON-	PRP
43323	573	9	is	be	VBZ
43323	573	10	generally	generally	RB
43323	573	11	believed	believe	VBN
43323	573	12	that	that	IN
43323	573	13	it	-PRON-	PRP
43323	573	14	not	not	RB
43323	573	15	only	only	RB
43323	573	16	adds	add	VBZ
43323	573	17	strength	strength	NN
43323	573	18	to	to	IN
43323	573	19	the	the	DT
43323	573	20	preparation	preparation	NN
43323	573	21	,	,	,
43323	573	22	but	but	CC
43323	573	23	improves	improve	VBZ
43323	573	24	the	the	DT
43323	573	25	color	color	NN
43323	573	26	by	by	IN
43323	573	27	giving	give	VBG
43323	573	28	it	-PRON-	PRP
43323	573	29	more	more	JJR
43323	573	30	of	of	IN
43323	573	31	a	a	DT
43323	573	32	rich	rich	JJ
43323	573	33	,	,	,
43323	573	34	buttery	buttery	NNP
43323	573	35	hue	hue	NNP
43323	573	36	,	,	,
43323	573	37	instead	instead	RB
43323	573	38	of	of	IN
43323	573	39	a	a	DT
43323	573	40	red	red	NN
43323	573	41	.	.	.
43323	574	1	The	the	DT
43323	574	2	whole	whole	NN
43323	574	3	,	,	,
43323	574	4	when	when	WRB
43323	574	5	sufficiently	sufficiently	RB
43323	574	6	cooled	cool	VBD
43323	574	7	to	to	TO
43323	574	8	handle	handle	VB
43323	574	9	safely	safely	RB
43323	574	10	,	,	,
43323	574	11	should	should	MD
43323	574	12	be	be	VB
43323	574	13	set	set	VBN
43323	574	14	in	in	IN
43323	574	15	a	a	DT
43323	574	16	tub	tub	NN
43323	574	17	,	,	,
43323	574	18	with	with	IN
43323	574	19	a	a	DT
43323	574	20	faucet	faucet	NN
43323	574	21	two	two	CD
43323	574	22	or	or	CC
43323	574	23	three	three	CD
43323	574	24	inches	inch	NNS
43323	574	25	from	from	IN
43323	574	26	the	the	DT
43323	574	27	bottom	bottom	NN
43323	574	28	,	,	,
43323	574	29	to	to	TO
43323	574	30	settle	settle	VB
43323	574	31	.	.	.
43323	575	1	When	when	WRB
43323	575	2	settled	settle	VBN
43323	575	3	,	,	,
43323	575	4	it	-PRON-	PRP
43323	575	5	can	can	MD
43323	575	6	be	be	VB
43323	575	7	drawn	draw	VBN
43323	575	8	off	off	RP
43323	575	9	,	,	,
43323	575	10	and	and	CC
43323	575	11	is	be	VBZ
43323	575	12	ready	ready	JJ
43323	575	13	for	for	IN
43323	575	14	use	use	NN
43323	575	15	.	.	.
43323	576	1	2	2	LS
43323	576	2	.	.	.
43323	577	1	Mix	mix	VB
43323	577	2	in	in	IN
43323	577	3	the	the	DT
43323	577	4	proportion	proportion	NN
43323	577	5	of	of	IN
43323	577	6	five	five	CD
43323	577	7	quarts	quart	NNS
43323	577	8	of	of	IN
43323	577	9	water	water	NN
43323	577	10	to	to	TO
43323	577	11	half	half	PDT
43323	577	12	a	a	DT
43323	577	13	pound	pound	NN
43323	577	14	of	of	IN
43323	577	15	concentrated	concentrated	JJ
43323	577	16	ley	ley	NN
43323	577	17	,	,	,
43323	577	18	and	and	CC
43323	577	19	one	one	CD
43323	577	20	pound	pound	NN
43323	577	21	of	of	IN
43323	577	22	prime	prime	JJ
43323	577	23	annotto	annotto	NN
43323	577	24	.	.	.
43323	578	1	First	first	RB
43323	578	2	dissolve	dissolve	VB
43323	578	3	the	the	DT
43323	578	4	ley	ley	NN
43323	578	5	in	in	IN
43323	578	6	the	the	DT
43323	578	7	water	water	NN
43323	578	8	,	,	,
43323	578	9	by	by	IN
43323	578	10	heating	heating	NN
43323	578	11	and	and	CC
43323	578	12	stirring	stirring	NN
43323	578	13	,	,	,
43323	578	14	and	and	CC
43323	578	15	then	then	RB
43323	578	16	add	add	VB
43323	578	17	the	the	DT
43323	578	18	annotto	annotto	NN
43323	578	19	,	,	,
43323	578	20	and	and	CC
43323	578	21	dissolve	dissolve	VB
43323	578	22	it	-PRON-	PRP
43323	578	23	.	.	.
43323	579	1	Boil	Boil	NNP
43323	579	2	gently	gently	RB
43323	579	3	for	for	IN
43323	579	4	half	half	PDT
43323	579	5	an	an	DT
43323	579	6	hour	hour	NN
43323	579	7	.	.	.
43323	580	1	Care	care	VB
43323	580	2	,	,	,
43323	580	3	as	as	IN
43323	580	4	with	with	IN
43323	580	5	the	the	DT
43323	580	6	other	other	JJ
43323	580	7	preparation	preparation	NN
43323	580	8	,	,	,
43323	580	9	should	should	MD
43323	580	10	be	be	VB
43323	580	11	taken	take	VBN
43323	580	12	not	not	RB
43323	580	13	to	to	TO
43323	580	14	burn	burn	VB
43323	580	15	it	-PRON-	PRP
43323	580	16	.	.	.
43323	581	1	Settle	settle	VB
43323	581	2	and	and	CC
43323	581	3	rack	rack	VB
43323	581	4	off	off	RP
43323	581	5	.	.	.
43323	582	1	Then	then	RB
43323	582	2	your	-PRON-	PRP$
43323	582	3	liquid	liquid	NN
43323	582	4	is	be	VBZ
43323	582	5	ready	ready	JJ
43323	582	6	for	for	IN
43323	582	7	use	use	NN
43323	582	8	.	.	.
43323	583	1	The	the	DT
43323	583	2	second	second	JJ
43323	583	3	recipe	recipe	NN
43323	583	4	is	be	VBZ
43323	583	5	the	the	DT
43323	583	6	one	one	CD
43323	583	7	most	most	RBS
43323	583	8	used	use	VBN
43323	583	9	,	,	,
43323	583	10	and	and	CC
43323	583	11	is	be	VBZ
43323	583	12	easiest	easy	JJS
43323	583	13	to	to	TO
43323	583	14	prepare	prepare	VB
43323	583	15	,	,	,
43323	583	16	as	as	IN
43323	583	17	it	-PRON-	PRP
43323	583	18	avoids	avoid	VBZ
43323	583	19	the	the	DT
43323	583	20	labor	labor	NN
43323	583	21	,	,	,
43323	583	22	perplexity	perplexity	NN
43323	583	23	and	and	CC
43323	583	24	risk	risk	NN
43323	583	25	of	of	IN
43323	583	26	making	make	VBG
43323	583	27	the	the	DT
43323	583	28	ley	ley	NN
43323	583	29	,	,	,
43323	583	30	which	which	WDT
43323	583	31	may	may	MD
43323	583	32	not	not	RB
43323	583	33	always	always	RB
43323	583	34	be	be	VB
43323	583	35	of	of	IN
43323	583	36	the	the	DT
43323	583	37	desired	desire	VBN
43323	583	38	strength	strength	NN
43323	583	39	,	,	,
43323	583	40	as	as	IN
43323	583	41	the	the	DT
43323	583	42	ashes	ashe	NNS
43323	583	43	may	may	MD
43323	583	44	not	not	RB
43323	583	45	be	be	VB
43323	583	46	the	the	DT
43323	583	47	same	same	JJ
43323	583	48	.	.	.
43323	584	1	But	but	CC
43323	584	2	if	if	IN
43323	584	3	ashes	ashe	NNS
43323	584	4	are	be	VBP
43323	584	5	used	use	VBN
43323	584	6	,	,	,
43323	584	7	hot	hot	JJ
43323	584	8	water	water	NN
43323	584	9	is	be	VBZ
43323	584	10	best	good	JJS
43323	584	11	to	to	TO
43323	584	12	leech	leech	VB
43323	584	13	through	through	IN
43323	584	14	them	-PRON-	PRP
43323	584	15	.	.	.
43323	585	1	A	a	DT
43323	585	2	quart	quart	NN
43323	585	3	of	of	IN
43323	585	4	salt	salt	NN
43323	585	5	to	to	IN
43323	585	6	ten	ten	CD
43323	585	7	gallons	gallon	NNS
43323	585	8	of	of	IN
43323	585	9	preparation	preparation	NN
43323	585	10	will	will	MD
43323	585	11	improve	improve	VB
43323	585	12	its	-PRON-	PRP$
43323	585	13	keeping	keep	VBG
43323	585	14	qualities	quality	NNS
43323	585	15	.	.	.
43323	586	1	CHAPTER	chapter	NN
43323	586	2	XI	XI	NNP
43323	586	3	.	.	.
43323	587	1	RENNET	RENNET	NNP
43323	587	2	.	.	.
43323	588	1	An	an	DT
43323	588	2	indispensable	indispensable	JJ
43323	588	3	requisite	requisite	NN
43323	588	4	in	in	IN
43323	588	5	making	make	VBG
43323	588	6	cheese	cheese	NN
43323	588	7	is	be	VBZ
43323	588	8	good	good	JJ
43323	588	9	rennet	rennet	NN
43323	588	10	.	.	.
43323	589	1	Nothing	nothing	NN
43323	589	2	else	else	RB
43323	589	3	will	will	MD
43323	589	4	answer	answer	VB
43323	589	5	the	the	DT
43323	589	6	purpose	purpose	NN
43323	589	7	.	.	.
43323	590	1	Different	different	JJ
43323	590	2	substitutes	substitute	NNS
43323	590	3	have	have	VBP
43323	590	4	from	from	IN
43323	590	5	time	time	NN
43323	590	6	to	to	IN
43323	590	7	time	time	NN
43323	590	8	been	be	VBN
43323	590	9	tried	try	VBN
43323	590	10	,	,	,
43323	590	11	but	but	CC
43323	590	12	all	all	DT
43323	590	13	have	have	VBP
43323	590	14	met	meet	VBN
43323	590	15	with	with	IN
43323	590	16	indifferent	indifferent	JJ
43323	590	17	success	success	NN
43323	590	18	,	,	,
43323	590	19	or	or	CC
43323	590	20	absolutely	absolutely	RB
43323	590	21	failed	fail	VBN
43323	590	22	.	.	.
43323	591	1	Acids	acid	NNS
43323	591	2	will	will	MD
43323	591	3	produce	produce	VB
43323	591	4	coagulation	coagulation	NN
43323	591	5	,	,	,
43323	591	6	but	but	CC
43323	591	7	they	-PRON-	PRP
43323	591	8	spoil	spoil	VBP
43323	591	9	the	the	DT
43323	591	10	quality	quality	NN
43323	591	11	of	of	IN
43323	591	12	the	the	DT
43323	591	13	cheese	cheese	NN
43323	591	14	.	.	.
43323	592	1	It	-PRON-	PRP
43323	592	2	was	be	VBD
43323	592	3	once	once	RB
43323	592	4	supposed	suppose	VBN
43323	592	5	that	that	IN
43323	592	6	the	the	DT
43323	592	7	gastric	gastric	JJ
43323	592	8	juice	juice	NN
43323	592	9	of	of	IN
43323	592	10	the	the	DT
43323	592	11	calve	calve	NN
43323	592	12	's	's	POS
43323	592	13	stomach	stomach	NN
43323	592	14	was	be	VBD
43323	592	15	acid	acid	NN
43323	592	16	,	,	,
43323	592	17	and	and	CC
43323	592	18	produced	produce	VBD
43323	592	19	coagulation	coagulation	NN
43323	592	20	by	by	IN
43323	592	21	souring	souring	NN
43323	592	22	.	.	.
43323	593	1	But	but	CC
43323	593	2	it	-PRON-	PRP
43323	593	3	has	have	VBZ
43323	593	4	been	be	VBN
43323	593	5	demonstrated	demonstrate	VBN
43323	593	6	that	that	IN
43323	593	7	good	good	JJ
43323	593	8	curd	curd	NN
43323	593	9	can	can	MD
43323	593	10	be	be	VB
43323	593	11	produced	produce	VBN
43323	593	12	from	from	IN
43323	593	13	sweet	sweet	JJ
43323	593	14	new	new	JJ
43323	593	15	milk	milk	NN
43323	593	16	,	,	,
43323	593	17	by	by	IN
43323	593	18	the	the	DT
43323	593	19	use	use	NN
43323	593	20	of	of	IN
43323	593	21	rennet	rennet	NN
43323	593	22	,	,	,
43323	593	23	without	without	IN
43323	593	24	the	the	DT
43323	593	25	development	development	NN
43323	593	26	of	of	IN
43323	593	27	acid	acid	NN
43323	593	28	in	in	IN
43323	593	29	either	either	CC
43323	593	30	the	the	DT
43323	593	31	curd	curd	NN
43323	593	32	or	or	CC
43323	593	33	the	the	DT
43323	593	34	whey	whey	NN
43323	593	35	.	.	.
43323	594	1	How	how	WRB
43323	594	2	or	or	CC
43323	594	3	why	why	WRB
43323	594	4	the	the	DT
43323	594	5	principle	principle	NN
43323	594	6	obtained	obtain	VBN
43323	594	7	by	by	IN
43323	594	8	soaking	soak	VBG
43323	594	9	the	the	DT
43323	594	10	calve	calve	NN
43323	594	11	's	's	POS
43323	594	12	stomach	stomach	NN
43323	594	13	produces	produce	VBZ
43323	594	14	coagulation	coagulation	NN
43323	594	15	has	have	VBZ
43323	594	16	not	not	RB
43323	594	17	yet	yet	RB
43323	594	18	been	be	VBN
43323	594	19	discovered	discover	VBN
43323	594	20	.	.	.
43323	595	1	What	what	WP
43323	595	2	the	the	DT
43323	595	3	principle	principle	NN
43323	595	4	_	_	NNP
43323	595	5	is	be	VBZ
43323	595	6	_	_	NNP
43323	595	7	,	,	,
43323	595	8	is	be	VBZ
43323	595	9	not	not	RB
43323	595	10	even	even	RB
43323	595	11	known	know	VBN
43323	595	12	.	.	.
43323	596	1	It	-PRON-	PRP
43323	596	2	appears	appear	VBZ
43323	596	3	to	to	TO
43323	596	4	be	be	VB
43323	596	5	contained	contain	VBN
43323	596	6	in	in	IN
43323	596	7	the	the	DT
43323	596	8	gastric	gastric	JJ
43323	596	9	juice	juice	NN
43323	596	10	secreted	secrete	VBN
43323	596	11	by	by	IN
43323	596	12	the	the	DT
43323	596	13	inner	inner	JJ
43323	596	14	membranes	membrane	NNS
43323	596	15	of	of	IN
43323	596	16	the	the	DT
43323	596	17	stomach	stomach	NN
43323	596	18	,	,	,
43323	596	19	and	and	CC
43323	596	20	a	a	DT
43323	596	21	small	small	JJ
43323	596	22	quantity	quantity	NN
43323	596	23	of	of	IN
43323	596	24	rennet	rennet	NN
43323	596	25	,	,	,
43323	596	26	stirred	stir	VBN
43323	596	27	into	into	IN
43323	596	28	a	a	DT
43323	596	29	vat	vat	NN
43323	596	30	of	of	IN
43323	596	31	milk	milk	NN
43323	596	32	,	,	,
43323	596	33	seems	seem	VBZ
43323	596	34	to	to	TO
43323	596	35	coagulate	coagulate	VB
43323	596	36	it	-PRON-	PRP
43323	596	37	in	in	IN
43323	596	38	the	the	DT
43323	596	39	same	same	JJ
43323	596	40	manner	manner	NN
43323	596	41	that	that	WDT
43323	596	42	milk	milk	NN
43323	596	43	taken	take	VBN
43323	596	44	into	into	IN
43323	596	45	the	the	DT
43323	596	46	calve	calve	NN
43323	596	47	's	's	POS
43323	596	48	stomach	stomach	NN
43323	596	49	is	be	VBZ
43323	596	50	coagulated	coagulate	VBN
43323	596	51	.	.	.
43323	597	1	We	-PRON-	PRP
43323	597	2	all	all	DT
43323	597	3	know	know	VBP
43323	597	4	the	the	DT
43323	597	5	fact	fact	NN
43323	597	6	that	that	IN
43323	597	7	by	by	IN
43323	597	8	the	the	DT
43323	597	9	use	use	NN
43323	597	10	of	of	IN
43323	597	11	rennet	rennet	NN
43323	597	12	we	-PRON-	PRP
43323	597	13	can	can	MD
43323	597	14	make	make	VB
43323	597	15	cheese	cheese	NN
43323	597	16	.	.	.
43323	598	1	Beyond	beyond	IN
43323	598	2	this	this	DT
43323	598	3	,	,	,
43323	598	4	we	-PRON-	PRP
43323	598	5	have	have	VBP
43323	598	6	little	little	JJ
43323	598	7	knowledge	knowledge	NN
43323	598	8	;	;	:
43323	598	9	so	so	RB
43323	598	10	far	far	RB
43323	598	11	as	as	IN
43323	598	12	we	-PRON-	PRP
43323	598	13	are	be	VBP
43323	598	14	aware	aware	JJ
43323	598	15	,	,	,
43323	598	16	scientific	scientific	JJ
43323	598	17	men	man	NNS
43323	598	18	are	be	VBP
43323	598	19	just	just	RB
43323	598	20	as	as	RB
43323	598	21	much	much	JJ
43323	598	22	in	in	IN
43323	598	23	the	the	DT
43323	598	24	dark	dark	NN
43323	598	25	as	as	IN
43323	598	26	the	the	DT
43323	598	27	cheese	cheese	NN
43323	598	28	-	-	HYPH
43323	598	29	maker	maker	NN
43323	598	30	.	.	.
43323	599	1	As	as	IN
43323	599	2	the	the	DT
43323	599	3	stomach	stomach	NN
43323	599	4	of	of	IN
43323	599	5	the	the	DT
43323	599	6	calf	calf	NN
43323	599	7	is	be	VBZ
43323	599	8	bifold	bifold	JJ
43323	599	9	,	,	,
43323	599	10	we	-PRON-	PRP
43323	599	11	have	have	VBP
43323	599	12	seen	see	VBN
43323	599	13	the	the	DT
43323	599	14	mistake	mistake	NN
43323	599	15	frequently	frequently	RB
43323	599	16	made	make	VBN
43323	599	17	of	of	IN
43323	599	18	saving	save	VBG
43323	599	19	the	the	DT
43323	599	20	wrong	wrong	JJ
43323	599	21	one	one	NN
43323	599	22	.	.	.
43323	600	1	But	but	CC
43323	600	2	we	-PRON-	PRP
43323	600	3	presume	presume	VBP
43323	600	4	patrons	patron	NNS
43323	600	5	are	be	VBP
43323	600	6	generally	generally	RB
43323	600	7	well	well	RB
43323	600	8	informed	informed	JJ
43323	600	9	on	on	IN
43323	600	10	this	this	DT
43323	600	11	point	point	NN
43323	600	12	now	now	RB
43323	600	13	,	,	,
43323	600	14	after	after	IN
43323	600	15	so	so	RB
43323	600	16	many	many	JJ
43323	600	17	years	year	NNS
43323	600	18	'	'	POS
43323	600	19	experience	experience	NN
43323	600	20	.	.	.
43323	601	1	Where	where	WRB
43323	601	2	the	the	DT
43323	601	3	stomach	stomach	NN
43323	601	4	is	be	VBZ
43323	601	5	not	not	RB
43323	601	6	entirely	entirely	RB
43323	601	7	empty	empty	JJ
43323	601	8	,	,	,
43323	601	9	the	the	DT
43323	601	10	presence	presence	NN
43323	601	11	of	of	IN
43323	601	12	curd	curd	NN
43323	601	13	is	be	VBZ
43323	601	14	a	a	DT
43323	601	15	sure	sure	JJ
43323	601	16	guide	guide	NN
43323	601	17	.	.	.
43323	602	1	Always	always	RB
43323	602	2	save	save	VB
43323	602	3	the	the	DT
43323	602	4	stomach	stomach	NN
43323	602	5	that	that	WDT
43323	602	6	contains	contain	VBZ
43323	602	7	the	the	DT
43323	602	8	curd	curd	NN
43323	602	9	,	,	,
43323	602	10	and	and	CC
43323	602	11	no	no	DT
43323	602	12	mistake	mistake	NN
43323	602	13	will	will	MD
43323	602	14	be	be	VB
43323	602	15	made	make	VBN
43323	602	16	.	.	.
43323	603	1	If	if	IN
43323	603	2	the	the	DT
43323	603	3	stomach	stomach	NN
43323	603	4	is	be	VBZ
43323	603	5	empty	empty	JJ
43323	603	6	,	,	,
43323	603	7	save	save	VB
43323	603	8	the	the	DT
43323	603	9	one	one	NN
43323	603	10	that	that	WDT
43323	603	11	has	have	VBZ
43323	603	12	a	a	DT
43323	603	13	smooth	smooth	JJ
43323	603	14	inside	inside	JJ
43323	603	15	surface	surface	NN
43323	603	16	.	.	.
43323	604	1	The	the	DT
43323	604	2	one	one	NN
43323	604	3	that	that	WDT
43323	604	4	has	have	VBZ
43323	604	5	a	a	DT
43323	604	6	rough	rough	JJ
43323	604	7	,	,	,
43323	604	8	honey	honey	NN
43323	604	9	-	-	HYPH
43323	604	10	comb	comb	NN
43323	604	11	-	-	HYPH
43323	604	12	like	like	JJ
43323	604	13	inside	inside	JJ
43323	604	14	surface	surface	NN
43323	604	15	is	be	VBZ
43323	604	16	worthless	worthless	JJ
43323	604	17	for	for	IN
43323	604	18	cheese	cheese	NN
43323	604	19	-	-	HYPH
43323	604	20	making	making	NN
43323	604	21	,	,	,
43323	604	22	and	and	CC
43323	604	23	should	should	MD
43323	604	24	,	,	,
43323	604	25	of	of	IN
43323	604	26	course	course	NN
43323	604	27	,	,	,
43323	604	28	be	be	VB
43323	604	29	rejected	reject	VBN
43323	604	30	.	.	.
43323	605	1	There	there	EX
43323	605	2	are	be	VBP
43323	605	3	three	three	CD
43323	605	4	or	or	CC
43323	605	5	four	four	CD
43323	605	6	ways	way	NNS
43323	605	7	of	of	IN
43323	605	8	preserving	preserve	VBG
43323	605	9	the	the	DT
43323	605	10	rennet	rennet	NN
43323	605	11	or	or	CC
43323	605	12	stomach	stomach	NN
43323	605	13	,	,	,
43323	605	14	for	for	IN
43323	605	15	future	future	JJ
43323	605	16	use	use	NN
43323	605	17	.	.	.
43323	606	1	Only	only	RB
43323	606	2	two	two	CD
43323	606	3	,	,	,
43323	606	4	we	-PRON-	PRP
43323	606	5	believe	believe	VBP
43323	606	6	,	,	,
43323	606	7	are	be	VBP
43323	606	8	generally	generally	RB
43323	606	9	practiced	practice	VBN
43323	606	10	in	in	IN
43323	606	11	America	America	NNP
43323	606	12	.	.	.
43323	607	1	In	in	IN
43323	607	2	all	all	DT
43323	607	3	cases	case	NNS
43323	607	4	,	,	,
43323	607	5	the	the	DT
43323	607	6	rennet	rennet	NN
43323	607	7	is	be	VBZ
43323	607	8	to	to	TO
43323	607	9	be	be	VB
43323	607	10	turned	turn	VBN
43323	607	11	wrong	wrong	JJ
43323	607	12	side	side	NN
43323	607	13	out	out	RB
43323	607	14	,	,	,
43323	607	15	all	all	PDT
43323	607	16	its	-PRON-	PRP$
43323	607	17	contents	content	NNS
43323	607	18	being	be	VBG
43323	607	19	thrown	throw	VBN
43323	607	20	away	away	RB
43323	607	21	,	,	,
43323	607	22	and	and	CC
43323	607	23	the	the	DT
43323	607	24	inner	inner	JJ
43323	607	25	surface	surface	NN
43323	607	26	carefully	carefully	RB
43323	607	27	cleaned	clean	VBN
43323	607	28	by	by	IN
43323	607	29	picking	pick	VBG
43323	607	30	off	off	RP
43323	607	31	all	all	DT
43323	607	32	hairs	hair	NNS
43323	607	33	and	and	CC
43323	607	34	bits	bit	NNS
43323	607	35	of	of	IN
43323	607	36	grass	grass	NN
43323	607	37	,	,	,
43323	607	38	hay	hay	NN
43323	607	39	or	or	CC
43323	607	40	other	other	JJ
43323	607	41	substance	substance	NN
43323	607	42	which	which	WDT
43323	607	43	the	the	DT
43323	607	44	calf	calf	NN
43323	607	45	may	may	MD
43323	607	46	have	have	VB
43323	607	47	taken	take	VBN
43323	607	48	into	into	IN
43323	607	49	its	-PRON-	PRP$
43323	607	50	stomach	stomach	NN
43323	607	51	.	.	.
43323	608	1	But	but	CC
43323	608	2	the	the	DT
43323	608	3	rennet	rennet	NN
43323	608	4	should	should	MD
43323	608	5	never	never	RB
43323	608	6	be	be	VB
43323	608	7	washed	wash	VBN
43323	608	8	,	,	,
43323	608	9	and	and	CC
43323	608	10	great	great	JJ
43323	608	11	care	care	NN
43323	608	12	should	should	MD
43323	608	13	be	be	VB
43323	608	14	taken	take	VBN
43323	608	15	not	not	RB
43323	608	16	to	to	TO
43323	608	17	remove	remove	VB
43323	608	18	any	any	DT
43323	608	19	of	of	IN
43323	608	20	the	the	DT
43323	608	21	inner	inner	JJ
43323	608	22	membrane	membrane	NN
43323	608	23	of	of	IN
43323	608	24	the	the	DT
43323	608	25	rennet	rennet	NN
43323	608	26	,	,	,
43323	608	27	as	as	IN
43323	608	28	in	in	IN
43323	608	29	this	this	DT
43323	608	30	membrane	membrane	NN
43323	608	31	resides	reside	VBZ
43323	608	32	all	all	PDT
43323	608	33	its	-PRON-	PRP$
43323	608	34	strength	strength	NN
43323	608	35	.	.	.
43323	609	1	Washing	washing	NN
43323	609	2	would	would	MD
43323	609	3	rinse	rinse	VB
43323	609	4	out	out	RP
43323	609	5	the	the	DT
43323	609	6	gastric	gastric	JJ
43323	609	7	juice	juice	NN
43323	609	8	,	,	,
43323	609	9	and	and	CC
43323	609	10	weaken	weaken	VB
43323	609	11	the	the	DT
43323	609	12	rennet	rennet	NN
43323	609	13	;	;	:
43323	609	14	and	and	CC
43323	609	15	much	much	JJ
43323	609	16	washing	washing	NN
43323	609	17	would	would	MD
43323	609	18	render	render	VB
43323	609	19	it	-PRON-	PRP
43323	609	20	nearly	nearly	RB
43323	609	21	or	or	CC
43323	609	22	quite	quite	RB
43323	609	23	worthless	worthless	JJ
43323	609	24	.	.	.
43323	610	1	When	when	WRB
43323	610	2	properly	properly	RB
43323	610	3	cleaned	clean	VBN
43323	610	4	,	,	,
43323	610	5	the	the	DT
43323	610	6	rennet	rennet	NN
43323	610	7	should	should	MD
43323	610	8	be	be	VB
43323	610	9	thoroughly	thoroughly	RB
43323	610	10	rubbed	rub	VBN
43323	610	11	with	with	IN
43323	610	12	salt	salt	NN
43323	610	13	,	,	,
43323	610	14	outside	outside	RB
43323	610	15	and	and	CC
43323	610	16	in	in	RB
43323	610	17	,	,	,
43323	610	18	turned	turn	VBD
43323	610	19	the	the	DT
43323	610	20	right	right	JJ
43323	610	21	side	side	NN
43323	610	22	out	out	RB
43323	610	23	,	,	,
43323	610	24	stretched	stretch	VBN
43323	610	25	on	on	IN
43323	610	26	a	a	DT
43323	610	27	crotched	crotched	JJ
43323	610	28	stick	stick	NN
43323	610	29	or	or	CC
43323	610	30	on	on	IN
43323	610	31	a	a	DT
43323	610	32	hoop	hoop	NN
43323	610	33	,	,	,
43323	610	34	and	and	CC
43323	610	35	hung	hang	VBD
43323	610	36	up	up	RP
43323	610	37	in	in	IN
43323	610	38	a	a	DT
43323	610	39	cool	cool	JJ
43323	610	40	,	,	,
43323	610	41	dry	dry	JJ
43323	610	42	place	place	NN
43323	610	43	,	,	,
43323	610	44	to	to	TO
43323	610	45	cure	cure	VB
43323	610	46	.	.	.
43323	611	1	In	in	IN
43323	611	2	private	private	JJ
43323	611	3	dairies	dairy	NNS
43323	611	4	,	,	,
43323	611	5	the	the	DT
43323	611	6	farmer	farmer	NN
43323	611	7	's	's	POS
43323	611	8	wife	wife	NN
43323	611	9	,	,	,
43323	611	10	after	after	IN
43323	611	11	salting	salt	VBG
43323	611	12	the	the	DT
43323	611	13	rennet	rennet	NN
43323	611	14	,	,	,
43323	611	15	sometimes	sometimes	RB
43323	611	16	spreads	spread	VBZ
43323	611	17	it	-PRON-	PRP
43323	611	18	on	on	IN
43323	611	19	an	an	DT
43323	611	20	earthen	earthen	JJ
43323	611	21	plate	plate	NN
43323	611	22	and	and	CC
43323	611	23	sets	set	VBZ
43323	611	24	it	-PRON-	PRP
43323	611	25	away	away	RB
43323	611	26	to	to	TO
43323	611	27	dry	dry	VB
43323	611	28	,	,	,
43323	611	29	frequently	frequently	RB
43323	611	30	turning	turn	VBG
43323	611	31	it	-PRON-	PRP
43323	611	32	on	on	IN
43323	611	33	the	the	DT
43323	611	34	plate	plate	NN
43323	611	35	.	.	.
43323	612	1	Rennets	rennet	NNS
43323	612	2	dried	dry	VBN
43323	612	3	in	in	IN
43323	612	4	this	this	DT
43323	612	5	way	way	NN
43323	612	6	are	be	VBP
43323	612	7	nice	nice	JJ
43323	612	8	,	,	,
43323	612	9	but	but	CC
43323	612	10	it	-PRON-	PRP
43323	612	11	is	be	VBZ
43323	612	12	too	too	RB
43323	612	13	much	much	JJ
43323	612	14	work	work	NN
43323	612	15	to	to	TO
43323	612	16	tend	tend	VB
43323	612	17	to	to	IN
43323	612	18	them	-PRON-	PRP
43323	612	19	for	for	IN
43323	612	20	a	a	DT
43323	612	21	general	general	JJ
43323	612	22	adoption	adoption	NN
43323	612	23	of	of	IN
43323	612	24	this	this	DT
43323	612	25	method	method	NN
43323	612	26	of	of	IN
43323	612	27	drying	drying	NN
43323	612	28	.	.	.
43323	613	1	Drying	dry	VBG
43323	613	2	on	on	IN
43323	613	3	a	a	DT
43323	613	4	stick	stick	NN
43323	613	5	or	or	CC
43323	613	6	a	a	DT
43323	613	7	hoop	hoop	NN
43323	613	8	is	be	VBZ
43323	613	9	the	the	DT
43323	613	10	common	common	JJ
43323	613	11	way	way	NN
43323	613	12	,	,	,
43323	613	13	and	and	CC
43323	613	14	answers	answer	VBZ
43323	613	15	the	the	DT
43323	613	16	purpose	purpose	NN
43323	613	17	very	very	RB
43323	613	18	well	well	RB
43323	613	19	.	.	.
43323	614	1	The	the	DT
43323	614	2	only	only	JJ
43323	614	3	trouble	trouble	NN
43323	614	4	is	be	VBZ
43323	614	5	to	to	TO
43323	614	6	find	find	VB
43323	614	7	a	a	DT
43323	614	8	place	place	NN
43323	614	9	both	both	CC
43323	614	10	dry	dry	JJ
43323	614	11	and	and	CC
43323	614	12	cool	cool	JJ
43323	614	13	.	.	.
43323	615	1	It	-PRON-	PRP
43323	615	2	is	be	VBZ
43323	615	3	generally	generally	RB
43323	615	4	conceded	concede	VBN
43323	615	5	,	,	,
43323	615	6	we	-PRON-	PRP
43323	615	7	believe	believe	VBP
43323	615	8	,	,	,
43323	615	9	that	that	DT
43323	615	10	heat	heat	NN
43323	615	11	injures	injure	VBZ
43323	615	12	the	the	DT
43323	615	13	strength	strength	NN
43323	615	14	of	of	IN
43323	615	15	the	the	DT
43323	615	16	rennet	rennet	NN
43323	615	17	.	.	.
43323	616	1	Hence	hence	RB
43323	616	2	the	the	DT
43323	616	3	importance	importance	NN
43323	616	4	of	of	IN
43323	616	5	curing	cure	VBG
43323	616	6	it	-PRON-	PRP
43323	616	7	in	in	IN
43323	616	8	a	a	DT
43323	616	9	cool	cool	JJ
43323	616	10	place	place	NN
43323	616	11	.	.	.
43323	617	1	Freezing	freezing	NN
43323	617	2	is	be	VBZ
43323	617	3	thought	think	VBN
43323	617	4	by	by	IN
43323	617	5	many	many	JJ
43323	617	6	to	to	TO
43323	617	7	add	add	VB
43323	617	8	to	to	IN
43323	617	9	or	or	CC
43323	617	10	develop	develop	VB
43323	617	11	the	the	DT
43323	617	12	strength	strength	NN
43323	617	13	of	of	IN
43323	617	14	the	the	DT
43323	617	15	rennet	rennet	NN
43323	617	16	.	.	.
43323	618	1	Be	be	VB
43323	618	2	this	this	DT
43323	618	3	as	as	IN
43323	618	4	it	-PRON-	PRP
43323	618	5	may	may	MD
43323	618	6	,	,	,
43323	618	7	old	old	JJ
43323	618	8	rennets	rennet	NNS
43323	618	9	,	,	,
43323	618	10	that	that	WDT
43323	618	11	have	have	VBP
43323	618	12	hang	hang	VB
43323	618	13	up	up	RP
43323	618	14	in	in	IN
43323	618	15	the	the	DT
43323	618	16	dry	dry	JJ
43323	618	17	-	-	HYPH
43323	618	18	house	house	NN
43323	618	19	or	or	CC
43323	618	20	some	some	DT
43323	618	21	other	other	JJ
43323	618	22	convenient	convenient	JJ
43323	618	23	place	place	NN
43323	618	24	through	through	IN
43323	618	25	the	the	DT
43323	618	26	winter	winter	NN
43323	618	27	,	,	,
43323	618	28	will	will	MD
43323	618	29	go	go	VB
43323	618	30	much	much	RB
43323	618	31	further	further	RB
43323	618	32	in	in	IN
43323	618	33	cheese	cheese	NN
43323	618	34	-	-	HYPH
43323	618	35	making	making	NN
43323	618	36	than	than	IN
43323	618	37	new	new	JJ
43323	618	38	rennets	rennet	NNS
43323	618	39	.	.	.
43323	619	1	Another	another	DT
43323	619	2	method	method	NN
43323	619	3	of	of	IN
43323	619	4	preserving	preserve	VBG
43323	619	5	rennets	rennet	NNS
43323	619	6	is	be	VBZ
43323	619	7	by	by	IN
43323	619	8	packing	pack	VBG
43323	619	9	them	-PRON-	PRP
43323	619	10	into	into	IN
43323	619	11	salt	salt	NN
43323	619	12	.	.	.
43323	620	1	This	this	DT
43323	620	2	is	be	VBZ
43323	620	3	quite	quite	RB
43323	620	4	common	common	JJ
43323	620	5	,	,	,
43323	620	6	and	and	CC
43323	620	7	is	be	VBZ
43323	620	8	practiced	practice	VBN
43323	620	9	by	by	IN
43323	620	10	some	some	DT
43323	620	11	of	of	IN
43323	620	12	our	-PRON-	PRP$
43323	620	13	best	good	JJS
43323	620	14	factories	factory	NNS
43323	620	15	.	.	.
43323	621	1	It	-PRON-	PRP
43323	621	2	is	be	VBZ
43323	621	3	less	less	RBR
43323	621	4	troublesome	troublesome	JJ
43323	621	5	than	than	IN
43323	621	6	drying	dry	VBG
43323	621	7	them	-PRON-	PRP
43323	621	8	,	,	,
43323	621	9	and	and	CC
43323	621	10	is	be	VBZ
43323	621	11	a	a	DT
43323	621	12	sure	sure	JJ
43323	621	13	preventive	preventive	NN
43323	621	14	against	against	IN
43323	621	15	moths	moth	NNS
43323	621	16	,	,	,
43323	621	17	which	which	WDT
43323	621	18	are	be	VBP
43323	621	19	apt	apt	JJ
43323	621	20	to	to	TO
43323	621	21	get	get	VB
43323	621	22	into	into	IN
43323	621	23	dried	dry	VBN
43323	621	24	rennets	rennet	NNS
43323	621	25	.	.	.
43323	622	1	By	by	IN
43323	622	2	salting	salt	VBG
43323	622	3	them	-PRON-	PRP
43323	622	4	down	down	RP
43323	622	5	,	,	,
43323	622	6	there	there	EX
43323	622	7	is	be	VBZ
43323	622	8	less	less	JJR
43323	622	9	trouble	trouble	NN
43323	622	10	to	to	TO
43323	622	11	find	find	VB
43323	622	12	a	a	DT
43323	622	13	cool	cool	JJ
43323	622	14	place	place	NN
43323	622	15	in	in	IN
43323	622	16	which	which	WDT
43323	622	17	to	to	TO
43323	622	18	keep	keep	VB
43323	622	19	them	-PRON-	PRP
43323	622	20	during	during	IN
43323	622	21	the	the	DT
43323	622	22	summer	summer	NN
43323	622	23	.	.	.
43323	623	1	But	but	CC
43323	623	2	care	care	NN
43323	623	3	should	should	MD
43323	623	4	be	be	VB
43323	623	5	taken	take	VBN
43323	623	6	to	to	TO
43323	623	7	use	use	VB
43323	623	8	only	only	RB
43323	623	9	the	the	DT
43323	623	10	purest	pure	JJS
43323	623	11	salt	salt	NN
43323	623	12	in	in	IN
43323	623	13	packing	pack	VBG
43323	623	14	rennets	rennet	NNS
43323	623	15	.	.	.
43323	624	1	Salt	salt	NN
43323	624	2	not	not	RB
43323	624	3	fit	fit	JJ
43323	624	4	to	to	IN
43323	624	5	salt	salt	NN
43323	624	6	curd	curd	NN
43323	624	7	with	with	IN
43323	624	8	is	be	VBZ
43323	624	9	not	not	RB
43323	624	10	fit	fit	JJ
43323	624	11	to	to	TO
43323	624	12	pack	pack	VB
43323	624	13	rennets	rennet	NNS
43323	624	14	in	in	RP
43323	624	15	,	,	,
43323	624	16	for	for	IN
43323	624	17	when	when	WRB
43323	624	18	the	the	DT
43323	624	19	rennets	rennet	NNS
43323	624	20	are	be	VBP
43323	624	21	used	use	VBN
43323	624	22	,	,	,
43323	624	23	the	the	DT
43323	624	24	salt	salt	NN
43323	624	25	will	will	MD
43323	624	26	be	be	VB
43323	624	27	in	in	IN
43323	624	28	the	the	DT
43323	624	29	liquid	liquid	NN
43323	624	30	and	and	CC
43323	624	31	find	find	VB
43323	624	32	its	-PRON-	PRP$
43323	624	33	way	way	NN
43323	624	34	into	into	IN
43323	624	35	the	the	DT
43323	624	36	mass	mass	NN
43323	624	37	of	of	IN
43323	624	38	curd	curd	NN
43323	624	39	.	.	.
43323	625	1	Besides	besides	IN
43323	625	2	,	,	,
43323	625	3	pure	pure	JJ
43323	625	4	salt	salt	NN
43323	625	5	is	be	VBZ
43323	625	6	much	much	RB
43323	625	7	the	the	DT
43323	625	8	better	well	RBR
43323	625	9	preservative	preservative	NN
43323	625	10	,	,	,
43323	625	11	and	and	CC
43323	625	12	will	will	MD
43323	625	13	keep	keep	VB
43323	625	14	either	either	CC
43323	625	15	meat	meat	NN
43323	625	16	or	or	CC
43323	625	17	rennets	rennet	VBZ
43323	625	18	sweeter	sweeter	RB
43323	625	19	than	than	IN
43323	625	20	impure	impure	VB
43323	625	21	salt	salt	NN
43323	625	22	.	.	.
43323	626	1	Some	some	DT
43323	626	2	think	think	VBP
43323	626	3	rennets	rennet	NNS
43323	626	4	preserved	preserve	VBN
43323	626	5	in	in	IN
43323	626	6	this	this	DT
43323	626	7	way	way	NN
43323	626	8	are	be	VBP
43323	626	9	not	not	RB
43323	626	10	as	as	RB
43323	626	11	strong	strong	JJ
43323	626	12	as	as	IN
43323	626	13	those	those	DT
43323	626	14	that	that	WDT
43323	626	15	are	be	VBP
43323	626	16	dried	dry	VBN
43323	626	17	.	.	.
43323	627	1	We	-PRON-	PRP
43323	627	2	do	do	VBP
43323	627	3	not	not	RB
43323	627	4	quite	quite	RB
43323	627	5	see	see	VB
43323	627	6	the	the	DT
43323	627	7	philosophy	philosophy	NN
43323	627	8	of	of	IN
43323	627	9	this	this	DT
43323	627	10	,	,	,
43323	627	11	since	since	IN
43323	627	12	by	by	IN
43323	627	13	packing	pack	VBG
43323	627	14	in	in	IN
43323	627	15	salt	salt	NN
43323	627	16	,	,	,
43323	627	17	none	none	NN
43323	627	18	of	of	IN
43323	627	19	the	the	DT
43323	627	20	virtues	virtue	NNS
43323	627	21	of	of	IN
43323	627	22	the	the	DT
43323	627	23	rennet	rennet	NN
43323	627	24	can	can	MD
43323	627	25	escape	escape	VB
43323	627	26	by	by	IN
43323	627	27	evaporation	evaporation	NN
43323	627	28	,	,	,
43323	627	29	and	and	CC
43323	627	30	must	must	MD
43323	627	31	be	be	VB
43323	627	32	retained	retain	VBN
43323	627	33	either	either	CC
43323	627	34	in	in	IN
43323	627	35	the	the	DT
43323	627	36	rennet	rennet	NN
43323	627	37	or	or	CC
43323	627	38	in	in	IN
43323	627	39	the	the	DT
43323	627	40	salt	salt	NN
43323	627	41	.	.	.
43323	628	1	It	-PRON-	PRP
43323	628	2	may	may	MD
43323	628	3	be	be	VB
43323	628	4	said	say	VBN
43323	628	5	that	that	IN
43323	628	6	the	the	DT
43323	628	7	salt	salt	NN
43323	628	8	injures	injure	VBZ
43323	628	9	the	the	DT
43323	628	10	strength	strength	NN
43323	628	11	of	of	IN
43323	628	12	the	the	DT
43323	628	13	rennet	rennet	NN
43323	628	14	.	.	.
43323	629	1	If	if	IN
43323	629	2	so	so	RB
43323	629	3	,	,	,
43323	629	4	why	why	WRB
43323	629	5	does	do	VBZ
43323	629	6	it	-PRON-	PRP
43323	629	7	not	not	RB
43323	629	8	prove	prove	VB
43323	629	9	equally	equally	RB
43323	629	10	injurious	injurious	JJ
43323	629	11	when	when	WRB
43323	629	12	the	the	DT
43323	629	13	rennet	rennet	NN
43323	629	14	is	be	VBZ
43323	629	15	dried	dry	VBN
43323	629	16	?	?	.
43323	630	1	In	in	IN
43323	630	2	both	both	DT
43323	630	3	methods	method	NNS
43323	630	4	of	of	IN
43323	630	5	preserving	preserving	NN
43323	630	6	,	,	,
43323	630	7	salt	salt	NN
43323	630	8	is	be	VBZ
43323	630	9	freely	freely	RB
43323	630	10	used	use	VBN
43323	630	11	--	--	:
43323	630	12	generally	generally	RB
43323	630	13	all	all	DT
43323	630	14	that	that	WDT
43323	630	15	the	the	DT
43323	630	16	rennet	rennet	NN
43323	630	17	will	will	MD
43323	630	18	absorb	absorb	VB
43323	630	19	.	.	.
43323	631	1	A	a	DT
43323	631	2	batch	batch	NN
43323	631	3	of	of	IN
43323	631	4	dried	dried	JJ
43323	631	5	rennets	rennet	NNS
43323	631	6	may	may	MD
43323	631	7	go	go	VB
43323	631	8	farther	far	RBR
43323	631	9	than	than	IN
43323	631	10	the	the	DT
43323	631	11	same	same	JJ
43323	631	12	number	number	NN
43323	631	13	packed	pack	VBN
43323	631	14	in	in	IN
43323	631	15	salt	salt	NN
43323	631	16	,	,	,
43323	631	17	and	and	CC
43323	631	18	_	_	NNP
43323	631	19	vice	vice	NN
43323	631	20	versa	versa	NNP
43323	631	21	_	_	NNP
43323	631	22	;	;	:
43323	631	23	but	but	CC
43323	631	24	this	this	DT
43323	631	25	does	do	VBZ
43323	631	26	not	not	RB
43323	631	27	prove	prove	VB
43323	631	28	that	that	IN
43323	631	29	the	the	DT
43323	631	30	_	_	NNP
43323	631	31	same	same	JJ
43323	631	32	_	_	NNP
43323	631	33	rennets	rennet	NNS
43323	631	34	would	would	MD
43323	631	35	not	not	RB
43323	631	36	have	have	VB
43323	631	37	equal	equal	JJ
43323	631	38	virtues	virtue	NNS
43323	631	39	preserved	preserve	VBN
43323	631	40	by	by	IN
43323	631	41	either	either	DT
43323	631	42	method	method	NN
43323	631	43	.	.	.
43323	632	1	The	the	DT
43323	632	2	German	german	JJ
43323	632	3	method	method	NN
43323	632	4	of	of	IN
43323	632	5	preserving	preserve	VBG
43323	632	6	rennets	rennet	NNS
43323	632	7	is	be	VBZ
43323	632	8	by	by	IN
43323	632	9	blowing	blow	VBG
43323	632	10	them	-PRON-	PRP
43323	632	11	up	up	RP
43323	632	12	like	like	IN
43323	632	13	a	a	DT
43323	632	14	bladder	bladder	NN
43323	632	15	,	,	,
43323	632	16	and	and	CC
43323	632	17	drying	dry	VBG
43323	632	18	them	-PRON-	PRP
43323	632	19	.	.	.
43323	633	1	This	this	DT
43323	633	2	is	be	VBZ
43323	633	3	the	the	DT
43323	633	4	way	way	NN
43323	633	5	in	in	IN
43323	633	6	which	which	WDT
43323	633	7	the	the	DT
43323	633	8	Bavarian	bavarian	JJ
43323	633	9	rennets	rennet	NNS
43323	633	10	,	,	,
43323	633	11	which	which	WDT
43323	633	12	reach	reach	VBP
43323	633	13	this	this	DT
43323	633	14	country	country	NN
43323	633	15	,	,	,
43323	633	16	are	be	VBP
43323	633	17	preserved	preserve	VBN
43323	633	18	.	.	.
43323	634	1	We	-PRON-	PRP
43323	634	2	believe	believe	VBP
43323	634	3	no	no	DT
43323	634	4	salt	salt	NN
43323	634	5	is	be	VBZ
43323	634	6	used	use	VBN
43323	634	7	.	.	.
43323	635	1	The	the	DT
43323	635	2	method	method	NN
43323	635	3	is	be	VBZ
43323	635	4	simple	simple	JJ
43323	635	5	,	,	,
43323	635	6	and	and	CC
43323	635	7	if	if	IN
43323	635	8	it	-PRON-	PRP
43323	635	9	answers	answer	VBZ
43323	635	10	the	the	DT
43323	635	11	purpose	purpose	NN
43323	635	12	equally	equally	RB
43323	635	13	well	well	RB
43323	635	14	,	,	,
43323	635	15	we	-PRON-	PRP
43323	635	16	see	see	VBP
43323	635	17	not	not	RB
43323	635	18	why	why	WRB
43323	635	19	it	-PRON-	PRP
43323	635	20	may	may	MD
43323	635	21	not	not	RB
43323	635	22	be	be	VB
43323	635	23	adopted	adopt	VBN
43323	635	24	in	in	IN
43323	635	25	this	this	DT
43323	635	26	country	country	NN
43323	635	27	.	.	.
43323	636	1	We	-PRON-	PRP
43323	636	2	understand	understand	VBP
43323	636	3	that	that	IN
43323	636	4	the	the	DT
43323	636	5	Bavarian	bavarian	JJ
43323	636	6	rennets	rennet	NNS
43323	636	7	give	give	VBP
43323	636	8	very	very	RB
43323	636	9	good	good	JJ
43323	636	10	satisfaction	satisfaction	NN
43323	636	11	.	.	.
43323	637	1	But	but	CC
43323	637	2	,	,	,
43323	637	3	as	as	IN
43323	637	4	we	-PRON-	PRP
43323	637	5	have	have	VBP
43323	637	6	never	never	RB
43323	637	7	used	use	VBN
43323	637	8	them	-PRON-	PRP
43323	637	9	,	,	,
43323	637	10	nor	nor	CC
43323	637	11	seen	see	VBN
43323	637	12	them	-PRON-	PRP
43323	637	13	used	use	VBN
43323	637	14	,	,	,
43323	637	15	we	-PRON-	PRP
43323	637	16	can	can	MD
43323	637	17	not	not	RB
43323	637	18	speak	speak	VB
43323	637	19	from	from	IN
43323	637	20	positive	positive	JJ
43323	637	21	knowledge	knowledge	NN
43323	637	22	.	.	.
43323	638	1	Veal	veal	NN
43323	638	2	rennets	rennet	NNS
43323	638	3	are	be	VBP
43323	638	4	generally	generally	RB
43323	638	5	supposed	suppose	VBN
43323	638	6	to	to	TO
43323	638	7	be	be	VB
43323	638	8	better	well	JJR
43323	638	9	than	than	IN
43323	638	10	deacon	deacon	NNP
43323	638	11	rennets	rennet	NNS
43323	638	12	.	.	.
43323	639	1	Certain	certain	JJ
43323	639	2	it	-PRON-	PRP
43323	639	3	is	be	VBZ
43323	639	4	that	that	IN
43323	639	5	the	the	DT
43323	639	6	stomach	stomach	NN
43323	639	7	of	of	IN
43323	639	8	a	a	DT
43323	639	9	calf	calf	NN
43323	639	10	that	that	WDT
43323	639	11	never	never	RB
43323	639	12	sucked	suck	VBD
43323	639	13	the	the	DT
43323	639	14	cow	cow	NN
43323	639	15	is	be	VBZ
43323	639	16	not	not	RB
43323	639	17	worth	worth	JJ
43323	639	18	much	much	JJ
43323	639	19	in	in	IN
43323	639	20	cheese	cheese	NN
43323	639	21	-	-	HYPH
43323	639	22	making	making	NN
43323	639	23	.	.	.
43323	640	1	It	-PRON-	PRP
43323	640	2	is	be	VBZ
43323	640	3	both	both	DT
43323	640	4	small	small	JJ
43323	640	5	and	and	CC
43323	640	6	weak	weak	JJ
43323	640	7	.	.	.
43323	641	1	It	-PRON-	PRP
43323	641	2	seems	seem	VBZ
43323	641	3	to	to	TO
43323	641	4	be	be	VB
43323	641	5	necessary	necessary	JJ
43323	641	6	that	that	IN
43323	641	7	the	the	DT
43323	641	8	process	process	NN
43323	641	9	of	of	IN
43323	641	10	digestion	digestion	NN
43323	641	11	should	should	MD
43323	641	12	go	go	VB
43323	641	13	on	on	RP
43323	641	14	for	for	IN
43323	641	15	a	a	DT
43323	641	16	while	while	NN
43323	641	17	,	,	,
43323	641	18	at	at	IN
43323	641	19	least	least	JJS
43323	641	20	,	,	,
43323	641	21	that	that	IN
43323	641	22	all	all	PDT
43323	641	23	the	the	DT
43323	641	24	functions	function	NNS
43323	641	25	of	of	IN
43323	641	26	the	the	DT
43323	641	27	animal	animal	NN
43323	641	28	may	may	MD
43323	641	29	become	become	VB
43323	641	30	active	active	JJ
43323	641	31	and	and	CC
43323	641	32	a	a	DT
43323	641	33	full	full	JJ
43323	641	34	secretion	secretion	NN
43323	641	35	of	of	IN
43323	641	36	gastric	gastric	JJ
43323	641	37	juice	juice	NN
43323	641	38	take	take	VB
43323	641	39	place	place	NN
43323	641	40	.	.	.
43323	642	1	Some	some	DT
43323	642	2	are	be	VBP
43323	642	3	of	of	IN
43323	642	4	the	the	DT
43323	642	5	opinion	opinion	NN
43323	642	6	that	that	IN
43323	642	7	the	the	DT
43323	642	8	rennet	rennet	NN
43323	642	9	is	be	VBZ
43323	642	10	best	good	JJS
43323	642	11	when	when	WRB
43323	642	12	the	the	DT
43323	642	13	calf	calf	NN
43323	642	14	is	be	VBZ
43323	642	15	from	from	IN
43323	642	16	three	three	CD
43323	642	17	to	to	TO
43323	642	18	five	five	CD
43323	642	19	days	day	NNS
43323	642	20	old	old	JJ
43323	642	21	,	,	,
43323	642	22	as	as	IN
43323	642	23	at	at	IN
43323	642	24	that	that	DT
43323	642	25	age	age	NN
43323	642	26	it	-PRON-	PRP
43323	642	27	is	be	VBZ
43323	642	28	not	not	RB
43323	642	29	likely	likely	JJ
43323	642	30	to	to	TO
43323	642	31	have	have	VB
43323	642	32	taken	take	VBN
43323	642	33	anything	anything	NN
43323	642	34	but	but	IN
43323	642	35	milk	milk	NN
43323	642	36	into	into	IN
43323	642	37	its	-PRON-	PRP$
43323	642	38	stomach	stomach	NN
43323	642	39	,	,	,
43323	642	40	which	which	WDT
43323	642	41	is	be	VBZ
43323	642	42	best	well	RBS
43323	642	43	prepared	prepared	JJ
43323	642	44	for	for	IN
43323	642	45	digesting	digest	VBG
43323	642	46	that	that	DT
43323	642	47	kind	kind	NN
43323	642	48	of	of	IN
43323	642	49	food	food	NN
43323	642	50	,	,	,
43323	642	51	the	the	DT
43323	642	52	first	first	JJ
43323	642	53	process	process	NN
43323	642	54	of	of	IN
43323	642	55	which	which	WDT
43323	642	56	is	be	VBZ
43323	642	57	coagulation	coagulation	NN
43323	642	58	.	.	.
43323	643	1	Veal	veal	NN
43323	643	2	calves	calf	NNS
43323	643	3	are	be	VBP
43323	643	4	apt	apt	JJ
43323	643	5	to	to	TO
43323	643	6	get	get	VB
43323	643	7	hold	hold	NN
43323	643	8	of	of	IN
43323	643	9	other	other	JJ
43323	643	10	food	food	NN
43323	643	11	,	,	,
43323	643	12	and	and	CC
43323	643	13	the	the	DT
43323	643	14	stomach	stomach	NN
43323	643	15	is	be	VBZ
43323	643	16	therefore	therefore	RB
43323	643	17	less	less	RBR
43323	643	18	exclusively	exclusively	RB
43323	643	19	adapted	adapt	VBN
43323	643	20	to	to	IN
43323	643	21	a	a	DT
43323	643	22	milk	milk	NN
43323	643	23	diet	diet	NN
43323	643	24	.	.	.
43323	644	1	Hence	hence	RB
43323	644	2	,	,	,
43323	644	3	it	-PRON-	PRP
43323	644	4	is	be	VBZ
43323	644	5	argued	argue	VBN
43323	644	6	,	,	,
43323	644	7	if	if	IN
43323	644	8	the	the	DT
43323	644	9	veal	veal	NN
43323	644	10	rennet	rennet	NN
43323	644	11	is	be	VBZ
43323	644	12	better	well	JJR
43323	644	13	than	than	IN
43323	644	14	the	the	DT
43323	644	15	deacon	deacon	NNPS
43323	644	16	,	,	,
43323	644	17	the	the	DT
43323	644	18	stomach	stomach	NN
43323	644	19	of	of	IN
43323	644	20	the	the	DT
43323	644	21	cow	cow	NN
43323	644	22	or	or	CC
43323	644	23	ox	ox	NN
43323	644	24	ought	ought	MD
43323	644	25	to	to	TO
43323	644	26	be	be	VB
43323	644	27	better	well	JJR
43323	644	28	than	than	IN
43323	644	29	that	that	DT
43323	644	30	of	of	IN
43323	644	31	the	the	DT
43323	644	32	veal	veal	NN
43323	644	33	calf	calf	NN
43323	644	34	.	.	.
43323	645	1	Whatever	whatever	WDT
43323	645	2	may	may	MD
43323	645	3	be	be	VB
43323	645	4	the	the	DT
43323	645	5	conclusion	conclusion	NN
43323	645	6	,	,	,
43323	645	7	we	-PRON-	PRP
43323	645	8	have	have	VBP
43323	645	9	,	,	,
43323	645	10	and	and	CC
43323	645	11	shall	shall	MD
43323	645	12	probably	probably	RB
43323	645	13	continue	continue	VB
43323	645	14	to	to	TO
43323	645	15	have	have	VB
43323	645	16	,	,	,
43323	645	17	both	both	CC
43323	645	18	deacon	deacon	NNS
43323	645	19	and	and	CC
43323	645	20	veal	veal	NN
43323	645	21	rennets	rennet	NNS
43323	645	22	,	,	,
43323	645	23	both	both	DT
43323	645	24	kinds	kind	NNS
43323	645	25	of	of	IN
43323	645	26	which	which	WDT
43323	645	27	have	have	VBP
43323	645	28	been	be	VBN
43323	645	29	found	find	VBN
43323	645	30	to	to	TO
43323	645	31	work	work	VB
43323	645	32	satisfactorily	satisfactorily	RB
43323	645	33	.	.	.
43323	646	1	Much	much	JJ
43323	646	2	seems	seem	VBZ
43323	646	3	to	to	TO
43323	646	4	depend	depend	VB
43323	646	5	on	on	IN
43323	646	6	the	the	DT
43323	646	7	condition	condition	NN
43323	646	8	of	of	IN
43323	646	9	the	the	DT
43323	646	10	calf	calf	NN
43323	646	11	when	when	WRB
43323	646	12	killed	kill	VBN
43323	646	13	.	.	.
43323	647	1	If	if	IN
43323	647	2	it	-PRON-	PRP
43323	647	3	goes	go	VBZ
43323	647	4	too	too	RB
43323	647	5	long	long	RB
43323	647	6	without	without	IN
43323	647	7	food	food	NN
43323	647	8	,	,	,
43323	647	9	the	the	DT
43323	647	10	stomach	stomach	NN
43323	647	11	gets	get	VBZ
43323	647	12	inflamed	inflame	VBN
43323	647	13	and	and	CC
43323	647	14	is	be	VBZ
43323	647	15	not	not	RB
43323	647	16	only	only	RB
43323	647	17	deprived	deprive	VBN
43323	647	18	of	of	IN
43323	647	19	its	-PRON-	PRP$
43323	647	20	strength	strength	NN
43323	647	21	,	,	,
43323	647	22	but	but	CC
43323	647	23	is	be	VBZ
43323	647	24	partially	partially	RB
43323	647	25	diseased	disease	VBN
43323	647	26	,	,	,
43323	647	27	and	and	CC
43323	647	28	,	,	,
43323	647	29	therefore	therefore	RB
43323	647	30	,	,	,
43323	647	31	unfit	unfit	JJ
43323	647	32	for	for	IN
43323	647	33	cheese	cheese	NN
43323	647	34	-	-	HYPH
43323	647	35	making	making	NN
43323	647	36	.	.	.
43323	648	1	This	this	DT
43323	648	2	is	be	VBZ
43323	648	3	the	the	DT
43323	648	4	condition	condition	NN
43323	648	5	of	of	IN
43323	648	6	most	most	JJS
43323	648	7	of	of	IN
43323	648	8	the	the	DT
43323	648	9	rennets	rennet	NNS
43323	648	10	taken	take	VBN
43323	648	11	from	from	IN
43323	648	12	calves	calf	NNS
43323	648	13	killed	kill	VBN
43323	648	14	in	in	IN
43323	648	15	our	-PRON-	PRP$
43323	648	16	larger	large	JJR
43323	648	17	cities	city	NNS
43323	648	18	,	,	,
43323	648	19	the	the	DT
43323	648	20	calves	calf	NNS
43323	648	21	going	go	VBG
43323	648	22	without	without	IN
43323	648	23	food	food	NN
43323	648	24	sometimes	sometimes	RB
43323	648	25	two	two	CD
43323	648	26	or	or	CC
43323	648	27	three	three	CD
43323	648	28	days	day	NNS
43323	648	29	.	.	.
43323	649	1	On	on	IN
43323	649	2	the	the	DT
43323	649	3	other	other	JJ
43323	649	4	hand	hand	NN
43323	649	5	,	,	,
43323	649	6	when	when	WRB
43323	649	7	the	the	DT
43323	649	8	calf	calf	NN
43323	649	9	has	have	VBZ
43323	649	10	a	a	DT
43323	649	11	full	full	JJ
43323	649	12	stomach	stomach	NN
43323	649	13	,	,	,
43323	649	14	the	the	DT
43323	649	15	juices	juice	NNS
43323	649	16	seem	seem	VBP
43323	649	17	to	to	TO
43323	649	18	be	be	VB
43323	649	19	absorbed	absorb	VBN
43323	649	20	in	in	IN
43323	649	21	the	the	DT
43323	649	22	food	food	NN
43323	649	23	,	,	,
43323	649	24	and	and	CC
43323	649	25	the	the	DT
43323	649	26	rennet	rennet	NN
43323	649	27	is	be	VBZ
43323	649	28	,	,	,
43323	649	29	therefore	therefore	RB
43323	649	30	,	,	,
43323	649	31	weak	weak	JJ
43323	649	32	.	.	.
43323	650	1	The	the	DT
43323	650	2	best	good	JJS
43323	650	3	time	time	NN
43323	650	4	for	for	IN
43323	650	5	killing	kill	VBG
43323	650	6	the	the	DT
43323	650	7	calf	calf	NN
43323	650	8	appears	appear	VBZ
43323	650	9	to	to	TO
43323	650	10	be	be	VB
43323	650	11	just	just	RB
43323	650	12	after	after	IN
43323	650	13	the	the	DT
43323	650	14	stomach	stomach	NN
43323	650	15	has	have	VBZ
43323	650	16	emptied	empty	VBN
43323	650	17	itself	-PRON-	PRP
43323	650	18	,	,	,
43323	650	19	when	when	WRB
43323	650	20	the	the	DT
43323	650	21	appetite	appetite	NN
43323	650	22	of	of	IN
43323	650	23	the	the	DT
43323	650	24	calf	calf	NN
43323	650	25	begins	begin	VBZ
43323	650	26	to	to	TO
43323	650	27	be	be	VB
43323	650	28	sharp	sharp	JJ
43323	650	29	and	and	CC
43323	650	30	the	the	DT
43323	650	31	secretions	secretion	NNS
43323	650	32	of	of	IN
43323	650	33	gastric	gastric	JJ
43323	650	34	juice	juice	NN
43323	650	35	are	be	VBP
43323	650	36	copious	copious	JJ
43323	650	37	.	.	.
43323	651	1	This	this	DT
43323	651	2	will	will	MD
43323	651	3	generally	generally	RB
43323	651	4	be	be	VB
43323	651	5	found	find	VBN
43323	651	6	from	from	IN
43323	651	7	twelve	twelve	CD
43323	651	8	to	to	IN
43323	651	9	eighteen	eighteen	CD
43323	651	10	hours	hour	NNS
43323	651	11	after	after	IN
43323	651	12	eating	eat	VBG
43323	651	13	.	.	.
43323	652	1	If	if	IN
43323	652	2	fed	fed	NNP
43323	652	3	at	at	IN
43323	652	4	night	night	NN
43323	652	5	,	,	,
43323	652	6	it	-PRON-	PRP
43323	652	7	may	may	MD
43323	652	8	be	be	VB
43323	652	9	killed	kill	VBN
43323	652	10	any	any	DT
43323	652	11	time	time	NN
43323	652	12	the	the	DT
43323	652	13	next	next	JJ
43323	652	14	forenoon	forenoon	NN
43323	652	15	.	.	.
43323	653	1	CHAPTER	CHAPTER	NNP
43323	653	2	XII	XII	NNP
43323	653	3	.	.	.
43323	654	1	PREPARING	PREPARING	NNP
43323	654	2	RENNET	RENNET	NNP
43323	654	3	.	.	.
43323	655	1	The	the	DT
43323	655	2	process	process	NN
43323	655	3	of	of	IN
43323	655	4	preparing	prepare	VBG
43323	655	5	rennet	rennet	NN
43323	655	6	for	for	IN
43323	655	7	use	use	NN
43323	655	8	is	be	VBZ
43323	655	9	very	very	RB
43323	655	10	simple	simple	JJ
43323	655	11	,	,	,
43323	655	12	and	and	CC
43323	655	13	so	so	RB
43323	655	14	generally	generally	RB
43323	655	15	understood	understand	VBD
43323	655	16	that	that	IN
43323	655	17	we	-PRON-	PRP
43323	655	18	need	need	VBP
43323	655	19	not	not	RB
43323	655	20	more	more	JJR
43323	655	21	than	than	IN
43323	655	22	give	give	VB
43323	655	23	a	a	DT
43323	655	24	few	few	JJ
43323	655	25	hints	hint	NNS
43323	655	26	on	on	IN
43323	655	27	the	the	DT
43323	655	28	subject	subject	NN
43323	655	29	.	.	.
43323	656	1	In	in	IN
43323	656	2	putting	put	VBG
43323	656	3	rennets	rennet	NNS
43323	656	4	to	to	TO
43323	656	5	soak	soak	VB
43323	656	6	,	,	,
43323	656	7	care	care	NN
43323	656	8	should	should	MD
43323	656	9	be	be	VB
43323	656	10	taken	take	VBN
43323	656	11	not	not	RB
43323	656	12	to	to	TO
43323	656	13	allow	allow	VB
43323	656	14	any	any	DT
43323	656	15	tainted	taint	VBN
43323	656	16	ones	one	NNS
43323	656	17	to	to	TO
43323	656	18	get	get	VB
43323	656	19	into	into	IN
43323	656	20	the	the	DT
43323	656	21	batch	batch	NN
43323	656	22	.	.	.
43323	657	1	When	when	WRB
43323	657	2	they	-PRON-	PRP
43323	657	3	are	be	VBP
43323	657	4	packed	pack	VBN
43323	657	5	in	in	IN
43323	657	6	salt	salt	NN
43323	657	7	,	,	,
43323	657	8	it	-PRON-	PRP
43323	657	9	is	be	VBZ
43323	657	10	not	not	RB
43323	657	11	difficult	difficult	JJ
43323	657	12	to	to	TO
43323	657	13	make	make	VB
43323	657	14	a	a	DT
43323	657	15	selection	selection	NN
43323	657	16	.	.	.
43323	658	1	If	if	IN
43323	658	2	the	the	DT
43323	658	3	poor	poor	JJ
43323	658	4	rennet	rennet	NN
43323	658	5	does	do	VBZ
43323	658	6	not	not	RB
43323	658	7	smell	smell	VB
43323	658	8	,	,	,
43323	658	9	it	-PRON-	PRP
43323	658	10	will	will	MD
43323	658	11	be	be	VB
43323	658	12	pretty	pretty	RB
43323	658	13	likely	likely	JJ
43323	658	14	to	to	TO
43323	658	15	be	be	VB
43323	658	16	discolored	discolor	VBN
43323	658	17	and	and	CC
43323	658	18	unhealthful	unhealthful	JJ
43323	658	19	looking	looking	NN
43323	658	20	,	,	,
43323	658	21	instead	instead	RB
43323	658	22	of	of	IN
43323	658	23	having	have	VBG
43323	658	24	a	a	DT
43323	658	25	whitish	whitish	JJ
43323	658	26	,	,	,
43323	658	27	wholesome	wholesome	JJ
43323	658	28	appearance	appearance	NN
43323	658	29	.	.	.
43323	659	1	All	all	DT
43323	659	2	rennets	rennet	NNS
43323	659	3	thus	thus	RB
43323	659	4	discolored	discolor	VBN
43323	659	5	should	should	MD
43323	659	6	be	be	VB
43323	659	7	thrown	throw	VBN
43323	659	8	away	away	RP
43323	659	9	as	as	RB
43323	659	10	worse	bad	JJR
43323	659	11	than	than	IN
43323	659	12	useless	useless	JJ
43323	659	13	--	--	:
43323	659	14	as	as	IN
43323	659	15	positively	positively	RB
43323	659	16	injurious	injurious	JJ
43323	659	17	.	.	.
43323	660	1	If	if	IN
43323	660	2	the	the	DT
43323	660	3	rennets	rennet	NNS
43323	660	4	are	be	VBP
43323	660	5	dried	dry	VBN
43323	660	6	,	,	,
43323	660	7	it	-PRON-	PRP
43323	660	8	may	may	MD
43323	660	9	not	not	RB
43323	660	10	be	be	VB
43323	660	11	so	so	RB
43323	660	12	easy	easy	JJ
43323	660	13	to	to	TO
43323	660	14	detect	detect	VB
43323	660	15	the	the	DT
43323	660	16	poor	poor	JJ
43323	660	17	ones	one	NNS
43323	660	18	before	before	IN
43323	660	19	putting	put	VBG
43323	660	20	them	-PRON-	PRP
43323	660	21	to	to	TO
43323	660	22	soak	soak	VB
43323	660	23	.	.	.
43323	661	1	After	after	IN
43323	661	2	soaking	soak	VBG
43323	661	3	,	,	,
43323	661	4	their	-PRON-	PRP$
43323	661	5	quality	quality	NN
43323	661	6	will	will	MD
43323	661	7	be	be	VB
43323	661	8	quite	quite	RB
43323	661	9	apparent	apparent	JJ
43323	661	10	;	;	:
43323	661	11	but	but	CC
43323	661	12	much	much	JJ
43323	661	13	of	of	IN
43323	661	14	their	-PRON-	PRP$
43323	661	15	injurious	injurious	JJ
43323	661	16	effect	effect	NN
43323	661	17	may	may	MD
43323	661	18	be	be	VB
43323	661	19	avoided	avoid	VBN
43323	661	20	by	by	IN
43323	661	21	promptly	promptly	RB
43323	661	22	rejecting	reject	VBG
43323	661	23	them	-PRON-	PRP
43323	661	24	without	without	IN
43323	661	25	rubbing	rub	VBG
43323	661	26	.	.	.
43323	662	1	It	-PRON-	PRP
43323	662	2	is	be	VBZ
43323	662	3	generally	generally	RB
43323	662	4	,	,	,
43323	662	5	and	and	CC
43323	662	6	we	-PRON-	PRP
43323	662	7	believe	believe	VBP
43323	662	8	correctly	correctly	RB
43323	662	9	,	,	,
43323	662	10	understood	understand	VBD
43323	662	11	that	that	IN
43323	662	12	diseased	disease	VBN
43323	662	13	or	or	CC
43323	662	14	tainted	tainted	JJ
43323	662	15	rennets	rennet	NNS
43323	662	16	produce	produce	VBP
43323	662	17	both	both	CC
43323	662	18	huffy	huffy	JJ
43323	662	19	and	and	CC
43323	662	20	bad	bad	JJ
43323	662	21	-	-	HYPH
43323	662	22	keeping	keep	VBG
43323	662	23	cheese	cheese	NN
43323	662	24	,	,	,
43323	662	25	by	by	IN
43323	662	26	the	the	DT
43323	662	27	introduction	introduction	NN
43323	662	28	of	of	IN
43323	662	29	decayed	decay	VBN
43323	662	30	animal	animal	NN
43323	662	31	substances	substance	NNS
43323	662	32	.	.	.
43323	663	1	It	-PRON-	PRP
43323	663	2	certainly	certainly	RB
43323	663	3	can	can	MD
43323	663	4	not	not	RB
43323	663	5	improve	improve	VB
43323	663	6	the	the	DT
43323	663	7	quality	quality	NN
43323	663	8	of	of	IN
43323	663	9	the	the	DT
43323	663	10	cheese	cheese	NN
43323	663	11	to	to	TO
43323	663	12	mix	mix	VB
43323	663	13	with	with	IN
43323	663	14	it	-PRON-	PRP
43323	663	15	the	the	DT
43323	663	16	broth	broth	NN
43323	663	17	of	of	IN
43323	663	18	carrion	carrion	NN
43323	663	19	.	.	.
43323	664	1	Clear	Clear	NNP
43323	664	2	whey	whey	NN
43323	664	3	is	be	VBZ
43323	664	4	the	the	DT
43323	664	5	common	common	JJ
43323	664	6	and	and	CC
43323	664	7	best	good	JJS
43323	664	8	liquid	liquid	NN
43323	664	9	for	for	IN
43323	664	10	soaking	soak	VBG
43323	664	11	rennets	rennet	NNS
43323	664	12	.	.	.
43323	665	1	Water	water	NN
43323	665	2	was	be	VBD
43323	665	3	once	once	RB
43323	665	4	and	and	CC
43323	665	5	is	be	VBZ
43323	665	6	now	now	RB
43323	665	7	sometimes	sometimes	RB
43323	665	8	used	use	VBN
43323	665	9	,	,	,
43323	665	10	but	but	CC
43323	665	11	it	-PRON-	PRP
43323	665	12	needs	need	VBZ
43323	665	13	to	to	TO
43323	665	14	be	be	VB
43323	665	15	very	very	RB
43323	665	16	soft	soft	JJ
43323	665	17	and	and	CC
43323	665	18	pure	pure	JJ
43323	665	19	,	,	,
43323	665	20	and	and	CC
43323	665	21	is	be	VBZ
43323	665	22	improved	improve	VBN
43323	665	23	by	by	IN
43323	665	24	boiling	boil	VBG
43323	665	25	.	.	.
43323	666	1	We	-PRON-	PRP
43323	666	2	have	have	VBP
43323	666	3	never	never	RB
43323	666	4	tried	try	VBN
43323	666	5	water	water	NN
43323	666	6	,	,	,
43323	666	7	but	but	CC
43323	666	8	it	-PRON-	PRP
43323	666	9	is	be	VBZ
43323	666	10	asserted	assert	VBN
43323	666	11	by	by	IN
43323	666	12	those	those	DT
43323	666	13	who	who	WP
43323	666	14	have	have	VBP
43323	666	15	used	use	VBN
43323	666	16	it	-PRON-	PRP
43323	666	17	for	for	IN
43323	666	18	soaking	soak	VBG
43323	666	19	rennets	rennet	NNS
43323	666	20	that	that	IN
43323	666	21	a	a	DT
43323	666	22	batch	batch	NN
43323	666	23	prepared	prepare	VBN
43323	666	24	with	with	IN
43323	666	25	it	-PRON-	PRP
43323	666	26	will	will	MD
43323	666	27	not	not	RB
43323	666	28	keep	keep	VB
43323	666	29	sweet	sweet	JJ
43323	666	30	as	as	RB
43323	666	31	long	long	RB
43323	666	32	as	as	IN
43323	666	33	one	one	CD
43323	666	34	prepared	prepare	VBD
43323	666	35	with	with	IN
43323	666	36	whey	whey	NN
43323	666	37	,	,	,
43323	666	38	but	but	CC
43323	666	39	that	that	IN
43323	666	40	boiling	boil	VBG
43323	666	41	the	the	DT
43323	666	42	water	water	NN
43323	666	43	keeps	keep	VBZ
43323	666	44	it	-PRON-	PRP
43323	666	45	sweet	sweet	JJ
43323	666	46	longer	long	RBR
43323	666	47	than	than	IN
43323	666	48	it	-PRON-	PRP
43323	666	49	will	will	MD
43323	666	50	keep	keep	VB
43323	666	51	if	if	IN
43323	666	52	not	not	RB
43323	666	53	boiled	boil	VBN
43323	666	54	.	.	.
43323	667	1	We	-PRON-	PRP
43323	667	2	think	think	VBP
43323	667	3	the	the	DT
43323	667	4	purer	purer	NN
43323	667	5	the	the	DT
43323	667	6	whey	whey	NN
43323	667	7	the	the	DT
43323	667	8	better	well	RBR
43323	667	9	,	,	,
43323	667	10	and	and	CC
43323	667	11	therefore	therefore	RB
43323	667	12	prefer	prefer	VBP
43323	667	13	that	that	IN
43323	667	14	which	which	WDT
43323	667	15	first	first	JJ
43323	667	16	separates	separate	VBZ
43323	667	17	from	from	IN
43323	667	18	the	the	DT
43323	667	19	curd	curd	NN
43323	667	20	after	after	IN
43323	667	21	setting	set	VBG
43323	667	22	.	.	.
43323	668	1	Some	some	DT
43323	668	2	are	be	VBP
43323	668	3	not	not	RB
43323	668	4	particular	particular	JJ
43323	668	5	,	,	,
43323	668	6	and	and	CC
43323	668	7	some	some	DT
43323	668	8	prefer	prefer	VBP
43323	668	9	the	the	DT
43323	668	10	salt	salt	NN
43323	668	11	whey	whey	NN
43323	668	12	that	that	WDT
43323	668	13	runs	run	VBZ
43323	668	14	from	from	IN
43323	668	15	the	the	DT
43323	668	16	presses	press	NNS
43323	668	17	.	.	.
43323	669	1	There	there	EX
43323	669	2	is	be	VBZ
43323	669	3	a	a	DT
43323	669	4	saving	saving	NN
43323	669	5	of	of	IN
43323	669	6	salt	salt	NN
43323	669	7	in	in	IN
43323	669	8	this	this	DT
43323	669	9	,	,	,
43323	669	10	but	but	CC
43323	669	11	we	-PRON-	PRP
43323	669	12	think	think	VBP
43323	669	13	this	this	DT
43323	669	14	liquid	liquid	NN
43323	669	15	can	can	MD
43323	669	16	not	not	RB
43323	669	17	be	be	VB
43323	669	18	as	as	RB
43323	669	19	good	good	JJ
43323	669	20	to	to	TO
43323	669	21	introduce	introduce	VB
43323	669	22	into	into	IN
43323	669	23	milk	milk	NN
43323	669	24	as	as	IN
43323	669	25	that	that	DT
43323	669	26	containing	contain	VBG
43323	669	27	less	less	RBR
43323	669	28	cheesy	cheesy	JJ
43323	669	29	and	and	CC
43323	669	30	buttery	buttery	JJ
43323	669	31	particles	particle	NNS
43323	669	32	.	.	.
43323	670	1	Boiling	boil	VBG
43323	670	2	the	the	DT
43323	670	3	whey	whey	NN
43323	670	4	and	and	CC
43323	670	5	skimming	skim	VBG
43323	670	6	it	-PRON-	PRP
43323	670	7	,	,	,
43323	670	8	afterward	afterward	RB
43323	670	9	allowing	allow	VBG
43323	670	10	it	-PRON-	PRP
43323	670	11	to	to	TO
43323	670	12	cool	cool	VB
43323	670	13	and	and	CC
43323	670	14	settle	settle	VB
43323	670	15	,	,	,
43323	670	16	that	that	IN
43323	670	17	the	the	DT
43323	670	18	sediment	sediment	NN
43323	670	19	may	may	MD
43323	670	20	also	also	RB
43323	670	21	be	be	VB
43323	670	22	excluded	exclude	VBN
43323	670	23	,	,	,
43323	670	24	is	be	VBZ
43323	670	25	said	say	VBN
43323	670	26	to	to	TO
43323	670	27	be	be	VB
43323	670	28	a	a	DT
43323	670	29	great	great	JJ
43323	670	30	improvement	improvement	NN
43323	670	31	,	,	,
43323	670	32	and	and	CC
43323	670	33	we	-PRON-	PRP
43323	670	34	can	can	MD
43323	670	35	easily	easily	RB
43323	670	36	believe	believe	VB
43323	670	37	this	this	DT
43323	670	38	to	to	TO
43323	670	39	be	be	VB
43323	670	40	true	true	JJ
43323	670	41	.	.	.
43323	671	1	It	-PRON-	PRP
43323	671	2	is	be	VBZ
43323	671	3	not	not	RB
43323	671	4	only	only	RB
43323	671	5	free	free	JJ
43323	671	6	from	from	IN
43323	671	7	impurities	impurity	NNS
43323	671	8	,	,	,
43323	671	9	but	but	CC
43323	671	10	it	-PRON-	PRP
43323	671	11	forms	form	VBZ
43323	671	12	a	a	DT
43323	671	13	sharp	sharp	JJ
43323	671	14	acid	acid	NN
43323	671	15	that	that	WDT
43323	671	16	acts	act	VBZ
43323	671	17	readily	readily	RB
43323	671	18	upon	upon	IN
43323	671	19	the	the	DT
43323	671	20	rennets	rennet	NNS
43323	671	21	and	and	CC
43323	671	22	extracts	extract	VBZ
43323	671	23	more	more	RBR
43323	671	24	completely	completely	RB
43323	671	25	the	the	DT
43323	671	26	pepsin	pepsin	NN
43323	671	27	,	,	,
43323	671	28	gastric	gastric	JJ
43323	671	29	juice	juice	NN
43323	671	30	,	,	,
43323	671	31	or	or	CC
43323	671	32	whatever	whatever	WDT
43323	671	33	it	-PRON-	PRP
43323	671	34	may	may	MD
43323	671	35	be	be	VB
43323	671	36	that	that	DT
43323	671	37	coagulates	coagulate	VBZ
43323	671	38	the	the	DT
43323	671	39	milk	milk	NN
43323	671	40	.	.	.
43323	672	1	It	-PRON-	PRP
43323	672	2	is	be	VBZ
43323	672	3	said	say	VBN
43323	672	4	that	that	IN
43323	672	5	quite	quite	PDT
43323	672	6	a	a	DT
43323	672	7	saving	saving	NN
43323	672	8	in	in	IN
43323	672	9	rennets	rennet	NNS
43323	672	10	can	can	MD
43323	672	11	be	be	VB
43323	672	12	effected	effect	VBN
43323	672	13	by	by	IN
43323	672	14	using	use	VBG
43323	672	15	scalded	scald	VBN
43323	672	16	whey	whey	NN
43323	672	17	for	for	IN
43323	672	18	soaking	soak	VBG
43323	672	19	them	-PRON-	PRP
43323	672	20	.	.	.
43323	673	1	Twenty	twenty	CD
43323	673	2	or	or	CC
43323	673	3	twenty	twenty	CD
43323	673	4	-	-	HYPH
43323	673	5	five	five	CD
43323	673	6	prime	prime	JJ
43323	673	7	rennets	rennet	NNS
43323	673	8	put	put	VBN
43323	673	9	into	into	IN
43323	673	10	a	a	DT
43323	673	11	half	half	JJ
43323	673	12	barrel	barrel	NN
43323	673	13	of	of	IN
43323	673	14	whey	whey	NN
43323	673	15	will	will	MD
43323	673	16	make	make	VB
43323	673	17	a	a	DT
43323	673	18	good	good	JJ
43323	673	19	preparation	preparation	NN
43323	673	20	.	.	.
43323	674	1	It	-PRON-	PRP
43323	674	2	can	can	MD
43323	674	3	be	be	VB
43323	674	4	made	make	VBN
43323	674	5	stronger	strong	JJR
43323	674	6	,	,	,
43323	674	7	of	of	IN
43323	674	8	course	course	NN
43323	674	9	,	,	,
43323	674	10	by	by	IN
43323	674	11	the	the	DT
43323	674	12	addition	addition	NN
43323	674	13	of	of	IN
43323	674	14	more	more	JJR
43323	674	15	rennets	rennet	NNS
43323	674	16	,	,	,
43323	674	17	or	or	CC
43323	674	18	pouring	pour	VBG
43323	674	19	in	in	IN
43323	674	20	a	a	DT
43323	674	21	less	less	JJR
43323	674	22	amount	amount	NN
43323	674	23	of	of	IN
43323	674	24	whey	whey	NN
43323	674	25	;	;	:
43323	674	26	but	but	CC
43323	674	27	it	-PRON-	PRP
43323	674	28	is	be	VBZ
43323	674	29	questionable	questionable	JJ
43323	674	30	if	if	IN
43323	674	31	the	the	DT
43323	674	32	entire	entire	JJ
43323	674	33	strength	strength	NN
43323	674	34	can	can	MD
43323	674	35	be	be	VB
43323	674	36	extracted	extract	VBN
43323	674	37	by	by	IN
43323	674	38	using	use	VBG
43323	674	39	a	a	DT
43323	674	40	less	less	JJR
43323	674	41	quantity	quantity	NN
43323	674	42	of	of	IN
43323	674	43	whey	whey	NN
43323	674	44	in	in	IN
43323	674	45	proportion	proportion	NN
43323	674	46	to	to	IN
43323	674	47	the	the	DT
43323	674	48	number	number	NN
43323	674	49	of	of	IN
43323	674	50	rennets	rennet	NNS
43323	674	51	.	.	.
43323	675	1	They	-PRON-	PRP
43323	675	2	need	need	VBP
43323	675	3	to	to	TO
43323	675	4	be	be	VB
43323	675	5	rubbed	rub	VBN
43323	675	6	at	at	IN
43323	675	7	least	least	RBS
43323	675	8	three	three	CD
43323	675	9	times	time	NNS
43323	675	10	,	,	,
43323	675	11	each	each	DT
43323	675	12	time	time	NN
43323	675	13	in	in	IN
43323	675	14	a	a	DT
43323	675	15	new	new	JJ
43323	675	16	batch	batch	NN
43323	675	17	of	of	IN
43323	675	18	whey	whey	NN
43323	675	19	.	.	.
43323	676	1	The	the	DT
43323	676	2	second	second	JJ
43323	676	3	time	time	NN
43323	676	4	the	the	DT
43323	676	5	preparation	preparation	NN
43323	676	6	will	will	MD
43323	676	7	be	be	VB
43323	676	8	found	find	VBN
43323	676	9	about	about	IN
43323	676	10	as	as	RB
43323	676	11	strong	strong	JJ
43323	676	12	as	as	IN
43323	676	13	the	the	DT
43323	676	14	first	first	JJ
43323	676	15	.	.	.
43323	677	1	The	the	DT
43323	677	2	third	third	JJ
43323	677	3	rubbing	rubbing	NN
43323	677	4	and	and	CC
43323	677	5	rinsing	rinsing	NN
43323	677	6	may	may	MD
43323	677	7	be	be	VB
43323	677	8	in	in	IN
43323	677	9	fresh	fresh	JJ
43323	677	10	whey	whey	NN
43323	677	11	to	to	TO
43323	677	12	be	be	VB
43323	677	13	used	use	VBN
43323	677	14	for	for	IN
43323	677	15	soaking	soak	VBG
43323	677	16	a	a	DT
43323	677	17	new	new	JJ
43323	677	18	batch	batch	NN
43323	677	19	of	of	IN
43323	677	20	rennets	rennet	NNS
43323	677	21	.	.	.
43323	678	1	We	-PRON-	PRP
43323	678	2	like	like	VBP
43323	678	3	to	to	TO
43323	678	4	have	have	VB
43323	678	5	two	two	CD
43323	678	6	tubs	tub	NNS
43323	678	7	or	or	CC
43323	678	8	jars	jar	NNS
43323	678	9	for	for	IN
43323	678	10	soaking	soak	VBG
43323	678	11	the	the	DT
43323	678	12	rennets	rennet	NNS
43323	678	13	,	,	,
43323	678	14	one	one	CD
43323	678	15	for	for	IN
43323	678	16	the	the	DT
43323	678	17	first	first	JJ
43323	678	18	and	and	CC
43323	678	19	the	the	DT
43323	678	20	other	other	JJ
43323	678	21	for	for	IN
43323	678	22	the	the	DT
43323	678	23	second	second	JJ
43323	678	24	rubbing	rubbing	NN
43323	678	25	,	,	,
43323	678	26	alternately	alternately	RB
43323	678	27	.	.	.
43323	679	1	After	after	IN
43323	679	2	rubbing	rub	VBG
43323	679	3	the	the	DT
43323	679	4	second	second	JJ
43323	679	5	time	time	NN
43323	679	6	,	,	,
43323	679	7	put	put	VBD
43323	679	8	the	the	DT
43323	679	9	rennets	rennet	NNS
43323	679	10	in	in	IN
43323	679	11	a	a	DT
43323	679	12	sack	sack	NN
43323	679	13	made	make	VBN
43323	679	14	of	of	IN
43323	679	15	strainer	strainer	NN
43323	679	16	cloth	cloth	NN
43323	679	17	,	,	,
43323	679	18	to	to	TO
43323	679	19	keep	keep	VB
43323	679	20	them	-PRON-	PRP
43323	679	21	separate	separate	JJ
43323	679	22	,	,	,
43323	679	23	and	and	CC
43323	679	24	soak	soak	VB
43323	679	25	them	-PRON-	PRP
43323	679	26	with	with	IN
43323	679	27	the	the	DT
43323	679	28	batch	batch	NN
43323	679	29	intended	intend	VBN
43323	679	30	for	for	IN
43323	679	31	the	the	DT
43323	679	32	next	next	JJ
43323	679	33	second	second	JJ
43323	679	34	rubbing	rubbing	NN
43323	679	35	.	.	.
43323	680	1	In	in	IN
43323	680	2	this	this	DT
43323	680	3	way	way	NN
43323	680	4	the	the	DT
43323	680	5	strength	strength	NN
43323	680	6	of	of	IN
43323	680	7	the	the	DT
43323	680	8	preparation	preparation	NN
43323	680	9	from	from	IN
43323	680	10	the	the	DT
43323	680	11	batch	batch	NN
43323	680	12	may	may	MD
43323	680	13	be	be	VB
43323	680	14	kept	keep	VBN
43323	680	15	equal	equal	JJ
43323	680	16	to	to	IN
43323	680	17	that	that	DT
43323	680	18	from	from	IN
43323	680	19	the	the	DT
43323	680	20	first	first	JJ
43323	680	21	.	.	.
43323	681	1	Rub	rub	VB
43323	681	2	the	the	DT
43323	681	3	third	third	JJ
43323	681	4	time	time	NN
43323	681	5	,	,	,
43323	681	6	and	and	CC
43323	681	7	rinse	rinse	NN
43323	681	8	in	in	IN
43323	681	9	fresh	fresh	JJ
43323	681	10	whey	whey	NN
43323	681	11	,	,	,
43323	681	12	as	as	IN
43323	681	13	before	before	RB
43323	681	14	indicated	indicate	VBN
43323	681	15	,	,	,
43323	681	16	when	when	WRB
43323	681	17	the	the	DT
43323	681	18	strength	strength	NN
43323	681	19	will	will	MD
43323	681	20	be	be	VB
43323	681	21	found	find	VBN
43323	681	22	pretty	pretty	RB
43323	681	23	completely	completely	RB
43323	681	24	extracted	extract	VBN
43323	681	25	.	.	.
43323	682	1	If	if	IN
43323	682	2	dried	dry	VBN
43323	682	3	rennets	rennet	NNS
43323	682	4	are	be	VBP
43323	682	5	used	use	VBN
43323	682	6	,	,	,
43323	682	7	it	-PRON-	PRP
43323	682	8	will	will	MD
43323	682	9	be	be	VB
43323	682	10	necessary	necessary	JJ
43323	682	11	to	to	TO
43323	682	12	add	add	VB
43323	682	13	salt	salt	NN
43323	682	14	to	to	IN
43323	682	15	the	the	DT
43323	682	16	whey	whey	NN
43323	682	17	when	when	WRB
43323	682	18	the	the	DT
43323	682	19	batch	batch	NN
43323	682	20	is	be	VBZ
43323	682	21	put	put	VBN
43323	682	22	to	to	TO
43323	682	23	soak	soak	NNP
43323	682	24	.	.	.
43323	683	1	Every	every	DT
43323	683	2	time	time	NN
43323	683	3	new	new	JJ
43323	683	4	whey	whey	NN
43323	683	5	is	be	VBZ
43323	683	6	added	add	VBN
43323	683	7	,	,	,
43323	683	8	more	more	JJR
43323	683	9	salt	salt	NN
43323	683	10	will	will	MD
43323	683	11	be	be	VB
43323	683	12	required	require	VBN
43323	683	13	.	.	.
43323	684	1	Where	where	WRB
43323	684	2	the	the	DT
43323	684	3	rennets	rennet	NNS
43323	684	4	are	be	VBP
43323	684	5	packed	pack	VBN
43323	684	6	in	in	IN
43323	684	7	salt	salt	NN
43323	684	8	there	there	EX
43323	684	9	will	will	MD
43323	684	10	usually	usually	RB
43323	684	11	be	be	VB
43323	684	12	salt	salt	NN
43323	684	13	enough	enough	RB
43323	684	14	for	for	IN
43323	684	15	the	the	DT
43323	684	16	first	first	JJ
43323	684	17	soaking	soaking	NN
43323	684	18	adhering	adhere	VBG
43323	684	19	to	to	IN
43323	684	20	them	-PRON-	PRP
43323	684	21	;	;	:
43323	684	22	if	if	IN
43323	684	23	not	not	RB
43323	684	24	,	,	,
43323	684	25	it	-PRON-	PRP
43323	684	26	may	may	MD
43323	684	27	be	be	VB
43323	684	28	increased	increase	VBN
43323	684	29	in	in	IN
43323	684	30	quantity	quantity	NN
43323	684	31	by	by	IN
43323	684	32	a	a	DT
43323	684	33	few	few	JJ
43323	684	34	handfuls	handful	NNS
43323	684	35	of	of	IN
43323	684	36	that	that	DT
43323	684	37	loose	loose	JJ
43323	684	38	in	in	IN
43323	684	39	the	the	DT
43323	684	40	barrel	barrel	NN
43323	684	41	in	in	IN
43323	684	42	which	which	WDT
43323	684	43	they	-PRON-	PRP
43323	684	44	have	have	VBP
43323	684	45	been	be	VBN
43323	684	46	packed	pack	VBN
43323	684	47	.	.	.
43323	685	1	As	as	IN
43323	685	2	the	the	DT
43323	685	3	rennets	rennet	NNS
43323	685	4	will	will	MD
43323	685	5	float	float	VB
43323	685	6	on	on	IN
43323	685	7	the	the	DT
43323	685	8	whey	whey	NN
43323	685	9	,	,	,
43323	685	10	they	-PRON-	PRP
43323	685	11	should	should	MD
43323	685	12	be	be	VB
43323	685	13	thoroughly	thoroughly	RB
43323	685	14	stirred	stir	VBN
43323	685	15	up	up	RP
43323	685	16	as	as	RB
43323	685	17	often	often	RB
43323	685	18	as	as	IN
43323	685	19	night	night	NN
43323	685	20	and	and	CC
43323	685	21	morning	morning	NN
43323	685	22	,	,	,
43323	685	23	and	and	CC
43323	685	24	a	a	DT
43323	685	25	little	little	JJ
43323	685	26	salt	salt	NN
43323	685	27	sprinkled	sprinkle	VBN
43323	685	28	over	over	IN
43323	685	29	those	those	DT
43323	685	30	left	leave	VBN
43323	685	31	on	on	IN
43323	685	32	the	the	DT
43323	685	33	top	top	NN
43323	685	34	.	.	.
43323	686	1	We	-PRON-	PRP
43323	686	2	prefer	prefer	VBP
43323	686	3	stone	stone	NN
43323	686	4	jars	jar	NNS
43323	686	5	,	,	,
43323	686	6	both	both	CC
43323	686	7	for	for	IN
43323	686	8	soaking	soak	VBG
43323	686	9	rennets	rennet	NNS
43323	686	10	and	and	CC
43323	686	11	to	to	TO
43323	686	12	keep	keep	VB
43323	686	13	the	the	DT
43323	686	14	prepared	prepared	JJ
43323	686	15	rennet	rennet	NN
43323	686	16	in	in	IN
43323	686	17	,	,	,
43323	686	18	because	because	IN
43323	686	19	they	-PRON-	PRP
43323	686	20	are	be	VBP
43323	686	21	so	so	RB
43323	686	22	much	much	RB
43323	686	23	more	more	RBR
43323	686	24	easily	easily	RB
43323	686	25	kept	keep	VBN
43323	686	26	sweet	sweet	JJ
43323	686	27	than	than	IN
43323	686	28	wooden	wooden	JJ
43323	686	29	tubs	tub	NNS
43323	686	30	can	can	MD
43323	686	31	be	be	VB
43323	686	32	.	.	.
43323	687	1	Of	of	IN
43323	687	2	all	all	DT
43323	687	3	things	thing	NNS
43323	687	4	,	,	,
43323	687	5	we	-PRON-	PRP
43323	687	6	detest	detest	VBP
43323	687	7	a	a	DT
43323	687	8	stinking	stinking	NN
43323	687	9	rennet	rennet	NN
43323	687	10	tub	tub	NN
43323	687	11	or	or	CC
43323	687	12	jar	jar	NN
43323	687	13	.	.	.
43323	688	1	Frequent	frequent	JJ
43323	688	2	scalding	scalding	NN
43323	688	3	,	,	,
43323	688	4	when	when	WRB
43323	688	5	emptied	empty	VBN
43323	688	6	,	,	,
43323	688	7	is	be	VBZ
43323	688	8	necessary	necessary	JJ
43323	688	9	.	.	.
43323	689	1	When	when	WRB
43323	689	2	the	the	DT
43323	689	3	preparation	preparation	NN
43323	689	4	is	be	VBZ
43323	689	5	kept	keep	VBN
43323	689	6	in	in	IN
43323	689	7	a	a	DT
43323	689	8	tub	tub	NN
43323	689	9	,	,	,
43323	689	10	it	-PRON-	PRP
43323	689	11	will	will	MD
43323	689	12	be	be	VB
43323	689	13	advantageous	advantageous	JJ
43323	689	14	to	to	TO
43323	689	15	rub	rub	VB
43323	689	16	a	a	DT
43323	689	17	little	little	JJ
43323	689	18	salt	salt	NN
43323	689	19	,	,	,
43323	689	20	each	each	DT
43323	689	21	morning	morning	NN
43323	689	22	,	,	,
43323	689	23	on	on	IN
43323	689	24	the	the	DT
43323	689	25	sides	side	NNS
43323	689	26	of	of	IN
43323	689	27	the	the	DT
43323	689	28	tub	tub	NN
43323	689	29	left	left	NN
43323	689	30	exposed	expose	VBN
43323	689	31	to	to	IN
43323	689	32	the	the	DT
43323	689	33	air	air	NN
43323	689	34	,	,	,
43323	689	35	after	after	IN
43323	689	36	setting	set	VBG
43323	689	37	the	the	DT
43323	689	38	milk	milk	NN
43323	689	39	,	,	,
43323	689	40	by	by	IN
43323	689	41	the	the	DT
43323	689	42	lowering	lowering	NN
43323	689	43	of	of	IN
43323	689	44	the	the	DT
43323	689	45	liquid	liquid	NN
43323	689	46	.	.	.
43323	690	1	By	by	IN
43323	690	2	all	all	DT
43323	690	3	means	mean	NNS
43323	690	4	,	,	,
43323	690	5	do	do	VB
43323	690	6	anything	anything	NN
43323	690	7	and	and	CC
43323	690	8	everything	everything	NN
43323	690	9	that	that	WDT
43323	690	10	may	may	MD
43323	690	11	be	be	VB
43323	690	12	necessary	necessary	JJ
43323	690	13	to	to	TO
43323	690	14	keep	keep	VB
43323	690	15	the	the	DT
43323	690	16	rennet	rennet	NN
43323	690	17	tubs	tub	NNS
43323	690	18	or	or	CC
43323	690	19	jars	jar	NNS
43323	690	20	from	from	IN
43323	690	21	stinking	stink	VBG
43323	690	22	so	so	RB
43323	690	23	badly	badly	RB
43323	690	24	that	that	IN
43323	690	25	the	the	DT
43323	690	26	stench	stench	NN
43323	690	27	will	will	MD
43323	690	28	nearly	nearly	RB
43323	690	29	suffocate	suffocate	VB
43323	690	30	one	one	CD
43323	690	31	on	on	IN
43323	690	32	uncovering	uncover	VBG
43323	690	33	them	-PRON-	PRP
43323	690	34	.	.	.
43323	691	1	A	a	DT
43323	691	2	sweet	sweet	JJ
43323	691	3	rennet	rennet	NN
43323	691	4	tub	tub	NN
43323	691	5	is	be	VBZ
43323	691	6	the	the	DT
43323	691	7	evidence	evidence	NN
43323	691	8	of	of	IN
43323	691	9	important	important	JJ
43323	691	10	qualities	quality	NNS
43323	691	11	in	in	IN
43323	691	12	a	a	DT
43323	691	13	cheese	cheese	NN
43323	691	14	-	-	HYPH
43323	691	15	maker	maker	NN
43323	691	16	--	--	:
43323	691	17	care	care	NN
43323	691	18	and	and	CC
43323	691	19	cleanliness	cleanliness	NN
43323	691	20	.	.	.
43323	692	1	Of	of	RB
43323	692	2	course	course	RB
43323	692	3	,	,	,
43323	692	4	there	there	EX
43323	692	5	are	be	VBP
43323	692	6	various	various	JJ
43323	692	7	ways	way	NNS
43323	692	8	of	of	IN
43323	692	9	managing	managing	NN
43323	692	10	,	,	,
43323	692	11	as	as	IN
43323	692	12	regards	regard	VBZ
43323	692	13	quantity	quantity	NN
43323	692	14	,	,	,
43323	692	15	convenience	convenience	NN
43323	692	16	's	's	POS
43323	692	17	sake	sake	NN
43323	692	18	,	,	,
43323	692	19	and	and	CC
43323	692	20	so	so	RB
43323	692	21	on	on	RB
43323	692	22	,	,	,
43323	692	23	but	but	CC
43323	692	24	we	-PRON-	PRP
43323	692	25	do	do	VBP
43323	692	26	not	not	RB
43323	692	27	believe	believe	VB
43323	692	28	the	the	DT
43323	692	29	principles	principle	NNS
43323	692	30	involved	involve	VBN
43323	692	31	in	in	IN
43323	692	32	the	the	DT
43323	692	33	process	process	NN
43323	692	34	of	of	IN
43323	692	35	selecting	select	VBG
43323	692	36	and	and	CC
43323	692	37	preparing	prepare	VBG
43323	692	38	rennets	rennet	NNS
43323	692	39	for	for	IN
43323	692	40	use	use	NN
43323	692	41	,	,	,
43323	692	42	as	as	IN
43323	692	43	we	-PRON-	PRP
43323	692	44	have	have	VBP
43323	692	45	given	give	VBN
43323	692	46	it	-PRON-	PRP
43323	692	47	,	,	,
43323	692	48	can	can	MD
43323	692	49	be	be	VB
43323	692	50	violated	violate	VBN
43323	692	51	or	or	CC
43323	692	52	neglected	neglect	VBN
43323	692	53	without	without	IN
43323	692	54	loss	loss	NN
43323	692	55	in	in	IN
43323	692	56	some	some	DT
43323	692	57	manner	manner	NN
43323	692	58	.	.	.
43323	693	1	The	the	DT
43323	693	2	importance	importance	NN
43323	693	3	of	of	IN
43323	693	4	properly	properly	RB
43323	693	5	-	-	HYPH
43323	693	6	prepared	prepare	VBN
43323	693	7	rennet	rennet	NN
43323	693	8	,	,	,
43323	693	9	and	and	CC
43323	693	10	of	of	IN
43323	693	11	keeping	keep	VBG
43323	693	12	it	-PRON-	PRP
43323	693	13	sweet	sweet	JJ
43323	693	14	and	and	CC
43323	693	15	clean	clean	JJ
43323	693	16	,	,	,
43323	693	17	can	can	MD
43323	693	18	not	not	RB
43323	693	19	be	be	VB
43323	693	20	too	too	RB
43323	693	21	highly	highly	RB
43323	693	22	estimated	estimate	VBN
43323	693	23	.	.	.
43323	694	1	"	"	``
43323	694	2	Bad	bad	JJ
43323	694	3	luck	luck	NN
43323	694	4	"	"	''
43323	694	5	in	in	IN
43323	694	6	cheese	cheese	NN
43323	694	7	-	-	HYPH
43323	694	8	making	making	NN
43323	694	9	might	may	MD
43323	694	10	not	not	RB
43323	694	11	infrequently	infrequently	RB
43323	694	12	be	be	VB
43323	694	13	traced	trace	VBN
43323	694	14	to	to	IN
43323	694	15	the	the	DT
43323	694	16	rennet	rennet	NN
43323	694	17	tub	tub	NN
43323	694	18	;	;	:
43323	694	19	while	while	IN
43323	694	20	"	"	``
43323	694	21	good	good	JJ
43323	694	22	luck	luck	NN
43323	694	23	"	"	''
43323	694	24	may	may	MD
43323	694	25	be	be	VB
43323	694	26	as	as	RB
43323	694	27	often	often	RB
43323	694	28	traced	trace	VBN
43323	694	29	to	to	IN
43323	694	30	the	the	DT
43323	694	31	same	same	JJ
43323	694	32	source	source	NN
43323	694	33	.	.	.
43323	695	1	Look	look	VB
43323	695	2	out	out	RP
43323	695	3	for	for	IN
43323	695	4	your	-PRON-	PRP$
43323	695	5	rennets	rennet	NNS
43323	695	6	and	and	CC
43323	695	7	take	take	VB
43323	695	8	care	care	NN
43323	695	9	of	of	IN
43323	695	10	your	-PRON-	PRP$
43323	695	11	rennet	rennet	NN
43323	695	12	-	-	HYPH
43323	695	13	tubs	tub	NNS
43323	695	14	or	or	CC
43323	695	15	jars	jar	NNS
43323	695	16	.	.	.
43323	696	1	They	-PRON-	PRP
43323	696	2	may	may	MD
43323	696	3	make	make	VB
43323	696	4	or	or	CC
43323	696	5	mar	mar	VB
43323	696	6	your	-PRON-	PRP$
43323	696	7	fortune	fortune	NN
43323	696	8	.	.	.
43323	697	1	CHAPTER	chapter	NN
43323	697	2	XIII	XIII	NNP
43323	697	3	.	.	.
43323	698	1	SETTING	setting	NN
43323	698	2	.	.	.
43323	699	1	The	the	DT
43323	699	2	temperature	temperature	NN
43323	699	3	of	of	IN
43323	699	4	82	82	CD
43323	699	5	°	°	NNS
43323	699	6	to	to	IN
43323	699	7	86	86	CD
43323	699	8	°	°	NNS
43323	699	9	is	be	VBZ
43323	699	10	generally	generally	RB
43323	699	11	considered	consider	VBN
43323	699	12	the	the	DT
43323	699	13	best	good	JJS
43323	699	14	for	for	IN
43323	699	15	setting	set	VBG
43323	699	16	--	--	:
43323	699	17	the	the	DT
43323	699	18	former	former	JJ
43323	699	19	in	in	IN
43323	699	20	hot	hot	JJ
43323	699	21	and	and	CC
43323	699	22	the	the	DT
43323	699	23	latter	latter	JJ
43323	699	24	in	in	IN
43323	699	25	cold	cold	JJ
43323	699	26	weather	weather	NN
43323	699	27	.	.	.
43323	700	1	This	this	DT
43323	700	2	gives	give	VBZ
43323	700	3	an	an	DT
43323	700	4	average	average	NN
43323	700	5	of	of	IN
43323	700	6	84	84	CD
43323	700	7	°	°	NNS
43323	700	8	for	for	IN
43323	700	9	mild	mild	JJ
43323	700	10	weather	weather	NN
43323	700	11	.	.	.
43323	701	1	Perhaps	perhaps	RB
43323	701	2	this	this	DT
43323	701	3	point	point	NN
43323	701	4	is	be	VBZ
43323	701	5	as	as	RB
43323	701	6	good	good	JJ
43323	701	7	as	as	IN
43323	701	8	any	any	DT
43323	701	9	for	for	IN
43323	701	10	setting	setting	NN
43323	701	11	.	.	.
43323	702	1	But	but	CC
43323	702	2	it	-PRON-	PRP
43323	702	3	is	be	VBZ
43323	702	4	worth	worth	JJ
43323	702	5	bearing	bear	VBG
43323	702	6	in	in	IN
43323	702	7	mind	mind	NN
43323	702	8	that	that	IN
43323	702	9	the	the	DT
43323	702	10	milk	milk	NN
43323	702	11	will	will	MD
43323	702	12	coagulate	coagulate	VB
43323	702	13	sooner	soon	RBR
43323	702	14	,	,	,
43323	702	15	after	after	IN
43323	702	16	adding	add	VBG
43323	702	17	the	the	DT
43323	702	18	rennet	rennet	NN
43323	702	19	,	,	,
43323	702	20	at	at	IN
43323	702	21	a	a	DT
43323	702	22	high	high	JJ
43323	702	23	than	than	IN
43323	702	24	at	at	IN
43323	702	25	a	a	DT
43323	702	26	low	low	JJ
43323	702	27	temperature	temperature	NN
43323	702	28	.	.	.
43323	703	1	The	the	DT
43323	703	2	same	same	JJ
43323	703	3	milk	milk	NN
43323	703	4	will	will	MD
43323	703	5	set	set	VB
43323	703	6	quicker	quick	RBR
43323	703	7	at	at	IN
43323	703	8	86	86	CD
43323	703	9	°	°	NNS
43323	703	10	than	than	IN
43323	703	11	at	at	IN
43323	703	12	82	82	CD
43323	703	13	°	°	NNS
43323	703	14	,	,	,
43323	703	15	and	and	CC
43323	703	16	at	at	IN
43323	703	17	the	the	DT
43323	703	18	points	point	NNS
43323	703	19	in	in	IN
43323	703	20	the	the	DT
43323	703	21	vat	vat	NN
43323	703	22	where	where	WRB
43323	703	23	the	the	DT
43323	703	24	heat	heat	NN
43323	703	25	is	be	VBZ
43323	703	26	greatest	great	JJS
43323	703	27	,	,	,
43323	703	28	or	or	CC
43323	703	29	the	the	DT
43323	703	30	milk	milk	NN
43323	703	31	cools	cool	NNS
43323	703	32	least	least	RBS
43323	703	33	by	by	IN
43323	703	34	radiation	radiation	NN
43323	703	35	,	,	,
43323	703	36	the	the	DT
43323	703	37	curd	curd	NN
43323	703	38	will	will	MD
43323	703	39	become	become	VB
43323	703	40	tough	tough	JJ
43323	703	41	and	and	CC
43323	703	42	difficult	difficult	JJ
43323	703	43	to	to	TO
43323	703	44	cut	cut	VB
43323	703	45	,	,	,
43323	703	46	while	while	IN
43323	703	47	other	other	JJ
43323	703	48	parts	part	NNS
43323	703	49	of	of	IN
43323	703	50	the	the	DT
43323	703	51	mass	mass	NN
43323	703	52	will	will	MD
43323	703	53	remain	remain	VB
43323	703	54	tender	tender	JJ
43323	703	55	and	and	CC
43323	703	56	cut	cut	VBN
43323	703	57	easily	easily	RB
43323	703	58	.	.	.
43323	704	1	This	this	DT
43323	704	2	not	not	RB
43323	704	3	only	only	RB
43323	704	4	demonstrates	demonstrate	VBZ
43323	704	5	the	the	DT
43323	704	6	greater	great	JJR
43323	704	7	activity	activity	NN
43323	704	8	of	of	IN
43323	704	9	the	the	DT
43323	704	10	rennet	rennet	NN
43323	704	11	at	at	IN
43323	704	12	a	a	DT
43323	704	13	higher	high	JJR
43323	704	14	heat	heat	NN
43323	704	15	,	,	,
43323	704	16	but	but	CC
43323	704	17	the	the	DT
43323	704	18	importance	importance	NN
43323	704	19	of	of	IN
43323	704	20	an	an	DT
43323	704	21	even	even	JJ
43323	704	22	heat	heat	NN
43323	704	23	throughout	throughout	IN
43323	704	24	,	,	,
43323	704	25	and	and	CC
43323	704	26	of	of	IN
43323	704	27	keeping	keep	VBG
43323	704	28	it	-PRON-	PRP
43323	704	29	from	from	IN
43323	704	30	falling	fall	VBG
43323	704	31	.	.	.
43323	705	1	Some	some	DT
43323	705	2	throw	throw	VBP
43323	705	3	a	a	DT
43323	705	4	cloth	cloth	NN
43323	705	5	over	over	IN
43323	705	6	the	the	DT
43323	705	7	vat	vat	NN
43323	705	8	,	,	,
43323	705	9	after	after	IN
43323	705	10	the	the	DT
43323	705	11	milk	milk	NN
43323	705	12	begins	begin	VBZ
43323	705	13	to	to	TO
43323	705	14	thicken	thicken	NN
43323	705	15	and	and	CC
43323	705	16	agitation	agitation	NN
43323	705	17	is	be	VBZ
43323	705	18	no	no	DT
43323	705	19	longer	long	RBR
43323	705	20	necessary	necessary	JJ
43323	705	21	to	to	TO
43323	705	22	keep	keep	VB
43323	705	23	the	the	DT
43323	705	24	cream	cream	NN
43323	705	25	from	from	IN
43323	705	26	rising	rise	VBG
43323	705	27	.	.	.
43323	706	1	This	this	DT
43323	706	2	is	be	VBZ
43323	706	3	a	a	DT
43323	706	4	good	good	JJ
43323	706	5	practice	practice	NN
43323	706	6	,	,	,
43323	706	7	we	-PRON-	PRP
43323	706	8	believe	believe	VBP
43323	706	9	,	,	,
43323	706	10	as	as	IN
43323	706	11	it	-PRON-	PRP
43323	706	12	retards	retard	VBZ
43323	706	13	the	the	DT
43323	706	14	reduction	reduction	NN
43323	706	15	of	of	IN
43323	706	16	temperature	temperature	NN
43323	706	17	by	by	IN
43323	706	18	radiation	radiation	NN
43323	706	19	,	,	,
43323	706	20	and	and	CC
43323	706	21	keeps	keep	VBZ
43323	706	22	the	the	DT
43323	706	23	heat	heat	NN
43323	706	24	more	more	RBR
43323	706	25	equalized	equalize	VBN
43323	706	26	.	.	.
43323	707	1	This	this	DT
43323	707	2	will	will	MD
43323	707	3	secure	secure	VB
43323	707	4	a	a	DT
43323	707	5	more	more	RBR
43323	707	6	uniform	uniform	JJ
43323	707	7	action	action	NN
43323	707	8	of	of	IN
43323	707	9	the	the	DT
43323	707	10	rennet	rennet	NN
43323	707	11	,	,	,
43323	707	12	and	and	CC
43323	707	13	render	render	VB
43323	707	14	the	the	DT
43323	707	15	cutting	cutting	NN
43323	707	16	less	less	RBR
43323	707	17	difficult	difficult	JJ
43323	707	18	and	and	CC
43323	707	19	less	less	RBR
43323	707	20	liable	liable	JJ
43323	707	21	to	to	TO
43323	707	22	cause	cause	VB
43323	707	23	waste	waste	NN
43323	707	24	.	.	.
43323	708	1	When	when	WRB
43323	708	2	the	the	DT
43323	708	3	rennet	rennet	NN
43323	708	4	is	be	VBZ
43323	708	5	once	once	RB
43323	708	6	added	add	VBN
43323	708	7	and	and	CC
43323	708	8	thoroughly	thoroughly	RB
43323	708	9	incorporated	incorporate	VBN
43323	708	10	with	with	IN
43323	708	11	the	the	DT
43323	708	12	milk	milk	NN
43323	708	13	,	,	,
43323	708	14	we	-PRON-	PRP
43323	708	15	believe	believe	VBP
43323	708	16	it	-PRON-	PRP
43323	708	17	would	would	MD
43323	708	18	be	be	VB
43323	708	19	better	well	JJR
43323	708	20	if	if	IN
43323	708	21	the	the	DT
43323	708	22	mass	mass	NN
43323	708	23	could	could	MD
43323	708	24	have	have	VB
43323	708	25	perfect	perfect	JJ
43323	708	26	rest	rest	NN
43323	708	27	until	until	IN
43323	708	28	the	the	DT
43323	708	29	curd	curd	NN
43323	708	30	is	be	VBZ
43323	708	31	ready	ready	JJ
43323	708	32	to	to	TO
43323	708	33	cut	cut	VB
43323	708	34	.	.	.
43323	709	1	We	-PRON-	PRP
43323	709	2	think	think	VBP
43323	709	3	the	the	DT
43323	709	4	curd	curd	NN
43323	709	5	is	be	VBZ
43323	709	6	more	more	RBR
43323	709	7	likely	likely	JJ
43323	709	8	to	to	TO
43323	709	9	be	be	VB
43323	709	10	spongy	spongy	JJ
43323	709	11	in	in	IN
43323	709	12	consequence	consequence	NN
43323	709	13	of	of	IN
43323	709	14	the	the	DT
43323	709	15	continued	continued	JJ
43323	709	16	or	or	CC
43323	709	17	frequent	frequent	JJ
43323	709	18	agitation	agitation	NN
43323	709	19	kept	keep	VBD
43323	709	20	up	up	RP
43323	709	21	to	to	TO
43323	709	22	prevent	prevent	VB
43323	709	23	the	the	DT
43323	709	24	cream	cream	NN
43323	709	25	from	from	IN
43323	709	26	rising	rise	VBG
43323	709	27	.	.	.
43323	710	1	All	all	DT
43323	710	2	know	know	VBP
43323	710	3	that	that	IN
43323	710	4	a	a	DT
43323	710	5	stir	stir	NN
43323	710	6	too	too	RB
43323	710	7	much	much	RB
43323	710	8	after	after	IN
43323	710	9	the	the	DT
43323	710	10	milk	milk	NN
43323	710	11	begins	begin	VBZ
43323	710	12	to	to	TO
43323	710	13	look	look	VB
43323	710	14	thick	thick	JJ
43323	710	15	,	,	,
43323	710	16	and	and	CC
43323	710	17	roll	roll	VB
43323	710	18	heavily	heavily	RB
43323	710	19	,	,	,
43323	710	20	prevents	prevent	VBZ
43323	710	21	the	the	DT
43323	710	22	formation	formation	NN
43323	710	23	of	of	IN
43323	710	24	a	a	DT
43323	710	25	solid	solid	JJ
43323	710	26	curd	curd	NN
43323	710	27	.	.	.
43323	711	1	It	-PRON-	PRP
43323	711	2	refuses	refuse	VBZ
43323	711	3	to	to	TO
43323	711	4	unite	unite	VB
43323	711	5	in	in	IN
43323	711	6	one	one	CD
43323	711	7	uniform	uniform	JJ
43323	711	8	mass	mass	NN
43323	711	9	,	,	,
43323	711	10	and	and	CC
43323	711	11	remains	remain	VBZ
43323	711	12	in	in	IN
43323	711	13	small	small	JJ
43323	711	14	,	,	,
43323	711	15	separate	separate	JJ
43323	711	16	particles	particle	NNS
43323	711	17	.	.	.
43323	712	1	But	but	CC
43323	712	2	,	,	,
43323	712	3	when	when	WRB
43323	712	4	the	the	DT
43323	712	5	milk	milk	NN
43323	712	6	is	be	VBZ
43323	712	7	all	all	RB
43323	712	8	right	right	JJ
43323	712	9	,	,	,
43323	712	10	observation	observation	NN
43323	712	11	will	will	MD
43323	712	12	show	show	VB
43323	712	13	that	that	IN
43323	712	14	such	such	PDT
43323	712	15	a	a	DT
43323	712	16	curd	curd	NN
43323	712	17	makes	make	VBZ
43323	712	18	fine	fine	JJ
43323	712	19	cheese	cheese	NN
43323	712	20	,	,	,
43323	712	21	though	though	IN
43323	712	22	there	there	EX
43323	712	23	is	be	VBZ
43323	712	24	great	great	JJ
43323	712	25	waste	waste	NN
43323	712	26	from	from	IN
43323	712	27	the	the	DT
43323	712	28	fine	fine	JJ
43323	712	29	particles	particle	NNS
43323	712	30	floating	float	VBG
43323	712	31	off	off	RP
43323	712	32	with	with	IN
43323	712	33	the	the	DT
43323	712	34	whey	whey	NN
43323	712	35	.	.	.
43323	713	1	And	and	CC
43323	713	2	why	why	WRB
43323	713	3	will	will	MD
43323	713	4	it	-PRON-	PRP
43323	713	5	make	make	VB
43323	713	6	fine	fine	JJ
43323	713	7	cheese	cheese	NN
43323	713	8	?	?	.
43323	714	1	Because	because	IN
43323	714	2	it	-PRON-	PRP
43323	714	3	is	be	VBZ
43323	714	4	in	in	IN
43323	714	5	small	small	JJ
43323	714	6	particles	particle	NNS
43323	714	7	,	,	,
43323	714	8	gets	get	VBZ
43323	714	9	thoroughly	thoroughly	RB
43323	714	10	and	and	CC
43323	714	11	evenly	evenly	RB
43323	714	12	cooked	cook	VBN
43323	714	13	,	,	,
43323	714	14	and	and	CC
43323	714	15	the	the	DT
43323	714	16	butter	butter	NN
43323	714	17	is	be	VBZ
43323	714	18	equally	equally	RB
43323	714	19	distributed	distribute	VBN
43323	714	20	through	through	IN
43323	714	21	it	-PRON-	PRP
43323	714	22	.	.	.
43323	715	1	But	but	CC
43323	715	2	the	the	DT
43323	715	3	difficulty	difficulty	NN
43323	715	4	of	of	IN
43323	715	5	preventing	prevent	VBG
43323	715	6	the	the	DT
43323	715	7	cream	cream	NN
43323	715	8	from	from	IN
43323	715	9	rising	rise	VBG
43323	715	10	and	and	CC
43323	715	11	forming	form	VBG
43323	715	12	a	a	DT
43323	715	13	cream	cream	NN
43323	715	14	-	-	HYPH
43323	715	15	curd	curd	NN
43323	715	16	,	,	,
43323	715	17	that	that	WDT
43323	715	18	will	will	MD
43323	715	19	float	float	VB
43323	715	20	on	on	IN
43323	715	21	the	the	DT
43323	715	22	whey	whey	NN
43323	715	23	,	,	,
43323	715	24	if	if	IN
43323	715	25	it	-PRON-	PRP
43323	715	26	does	do	VBZ
43323	715	27	not	not	RB
43323	715	28	waste	waste	VB
43323	715	29	,	,	,
43323	715	30	needs	need	VBZ
43323	715	31	to	to	TO
43323	715	32	be	be	VB
43323	715	33	overcome	overcome	VBN
43323	715	34	before	before	IN
43323	715	35	we	-PRON-	PRP
43323	715	36	can	can	MD
43323	715	37	allow	allow	VB
43323	715	38	the	the	DT
43323	715	39	milk	milk	NN
43323	715	40	perfect	perfect	JJ
43323	715	41	rest	rest	NN
43323	715	42	after	after	IN
43323	715	43	incorporating	incorporate	VBG
43323	715	44	the	the	DT
43323	715	45	rennet	rennet	NN
43323	715	46	.	.	.
43323	716	1	We	-PRON-	PRP
43323	716	2	are	be	VBP
43323	716	3	not	not	RB
43323	716	4	aware	aware	JJ
43323	716	5	of	of	IN
43323	716	6	any	any	DT
43323	716	7	method	method	NN
43323	716	8	for	for	IN
43323	716	9	accomplishing	accomplish	VBG
43323	716	10	this	this	DT
43323	716	11	.	.	.
43323	717	1	Agitation	agitation	NN
43323	717	2	of	of	IN
43323	717	3	the	the	DT
43323	717	4	surface	surface	NN
43323	717	5	,	,	,
43323	717	6	at	at	IN
43323	717	7	least	least	JJS
43323	717	8	,	,	,
43323	717	9	seems	seem	VBZ
43323	717	10	necessary	necessary	JJ
43323	717	11	to	to	TO
43323	717	12	retain	retain	VB
43323	717	13	the	the	DT
43323	717	14	cream	cream	NN
43323	717	15	;	;	:
43323	717	16	but	but	CC
43323	717	17	if	if	IN
43323	717	18	the	the	DT
43323	717	19	surface	surface	NN
43323	717	20	only	only	RB
43323	717	21	is	be	VBZ
43323	717	22	agitated	agitate	VBN
43323	717	23	,	,	,
43323	717	24	manifestly	manifestly	RB
43323	717	25	the	the	DT
43323	717	26	cream	cream	NN
43323	717	27	will	will	MD
43323	717	28	escape	escape	VB
43323	717	29	from	from	IN
43323	717	30	the	the	DT
43323	717	31	bottom	bottom	NN
43323	717	32	of	of	IN
43323	717	33	the	the	DT
43323	717	34	mass	mass	NN
43323	717	35	and	and	CC
43323	717	36	impoverish	impoverish	VB
43323	717	37	it	-PRON-	PRP
43323	717	38	while	while	IN
43323	717	39	enriching	enrich	VBG
43323	717	40	the	the	DT
43323	717	41	top	top	NN
43323	717	42	.	.	.
43323	718	1	A	a	DT
43323	718	2	thorough	thorough	JJ
43323	718	3	stirring	stirring	NN
43323	718	4	of	of	IN
43323	718	5	the	the	DT
43323	718	6	whole	whole	JJ
43323	718	7	mass	mass	NN
43323	718	8	,	,	,
43323	718	9	therefore	therefore	RB
43323	718	10	,	,	,
43323	718	11	will	will	MD
43323	718	12	keep	keep	VB
43323	718	13	the	the	DT
43323	718	14	cream	cream	NN
43323	718	15	more	more	RBR
43323	718	16	equally	equally	RB
43323	718	17	distributed	distribute	VBN
43323	718	18	,	,	,
43323	718	19	and	and	CC
43323	718	20	it	-PRON-	PRP
43323	718	21	will	will	MD
43323	718	22	also	also	RB
43323	718	23	secure	secure	VB
43323	718	24	a	a	DT
43323	718	25	greater	great	JJR
43323	718	26	uniformity	uniformity	NN
43323	718	27	of	of	IN
43323	718	28	temperature	temperature	NN
43323	718	29	.	.	.
43323	719	1	The	the	DT
43323	719	2	cheese	cheese	NN
43323	719	3	must	must	MD
43323	719	4	be	be	VB
43323	719	5	of	of	IN
43323	719	6	evener	evener	NN
43323	719	7	texture	texture	NN
43323	719	8	than	than	IN
43323	719	9	if	if	IN
43323	719	10	made	make	VBN
43323	719	11	of	of	IN
43323	719	12	curd	curd	NN
43323	719	13	of	of	IN
43323	719	14	different	different	JJ
43323	719	15	degrees	degree	NNS
43323	719	16	of	of	IN
43323	719	17	richness	richness	NN
43323	719	18	mixed	mix	VBN
43323	719	19	together	together	RB
43323	719	20	.	.	.
43323	720	1	It	-PRON-	PRP
43323	720	2	is	be	VBZ
43323	720	3	a	a	DT
43323	720	4	question	question	NN
43323	720	5	for	for	IN
43323	720	6	debate	debate	NN
43323	720	7	as	as	IN
43323	720	8	to	to	IN
43323	720	9	whether	whether	IN
43323	720	10	the	the	DT
43323	720	11	cream	cream	NN
43323	720	12	which	which	WDT
43323	720	13	rises	rise	VBZ
43323	720	14	on	on	IN
43323	720	15	milk	milk	NN
43323	720	16	is	be	VBZ
43323	720	17	thoroughly	thoroughly	RB
43323	720	18	incorporated	incorporate	VBN
43323	720	19	with	with	IN
43323	720	20	it	-PRON-	PRP
43323	720	21	by	by	IN
43323	720	22	stirring	stir	VBG
43323	720	23	.	.	.
43323	721	1	That	that	DT
43323	721	2	butter	butter	NN
43323	721	3	is	be	VBZ
43323	721	4	wasted	waste	VBN
43323	721	5	in	in	IN
43323	721	6	making	make	VBG
43323	721	7	cheese	cheese	NN
43323	721	8	,	,	,
43323	721	9	is	be	VBZ
43323	721	10	a	a	DT
43323	721	11	fact	fact	NN
43323	721	12	that	that	WDT
43323	721	13	can	can	MD
43323	721	14	not	not	RB
43323	721	15	be	be	VB
43323	721	16	denied	deny	VBN
43323	721	17	.	.	.
43323	722	1	Some	some	DT
43323	722	2	think	think	VBP
43323	722	3	that	that	IN
43323	722	4	nearly	nearly	RB
43323	722	5	all	all	PDT
43323	722	6	the	the	DT
43323	722	7	cream	cream	NN
43323	722	8	that	that	WDT
43323	722	9	rises	rise	VBZ
43323	722	10	on	on	IN
43323	722	11	the	the	DT
43323	722	12	vat	vat	NN
43323	722	13	during	during	IN
43323	722	14	the	the	DT
43323	722	15	night	night	NN
43323	722	16	is	be	VBZ
43323	722	17	floated	float	VBN
43323	722	18	off	off	RP
43323	722	19	in	in	IN
43323	722	20	the	the	DT
43323	722	21	whey	whey	NN
43323	722	22	.	.	.
43323	723	1	We	-PRON-	PRP
43323	723	2	can	can	MD
43323	723	3	not	not	RB
43323	723	4	indorse	indorse	VB
43323	723	5	this	this	DT
43323	723	6	conclusion	conclusion	NN
43323	723	7	,	,	,
43323	723	8	although	although	IN
43323	723	9	it	-PRON-	PRP
43323	723	10	is	be	VBZ
43323	723	11	asserted	assert	VBN
43323	723	12	that	that	IN
43323	723	13	where	where	WRB
43323	723	14	agitators	agitator	NNS
43323	723	15	are	be	VBP
43323	723	16	used	use	VBN
43323	723	17	,	,	,
43323	723	18	and	and	CC
43323	723	19	the	the	DT
43323	723	20	cream	cream	NN
43323	723	21	is	be	VBZ
43323	723	22	thus	thus	RB
43323	723	23	prevented	prevent	VBN
43323	723	24	from	from	IN
43323	723	25	rising	rise	VBG
43323	723	26	,	,	,
43323	723	27	there	there	EX
43323	723	28	is	be	VBZ
43323	723	29	a	a	DT
43323	723	30	great	great	JJ
43323	723	31	saving	saving	NN
43323	723	32	of	of	IN
43323	723	33	the	the	DT
43323	723	34	butter	butter	NN
43323	723	35	.	.	.
43323	724	1	But	but	CC
43323	724	2	one	one	CD
43323	724	3	fact	fact	NN
43323	724	4	is	be	VBZ
43323	724	5	worth	worth	JJ
43323	724	6	a	a	DT
43323	724	7	thousand	thousand	CD
43323	724	8	fictions	fiction	NNS
43323	724	9	in	in	IN
43323	724	10	the	the	DT
43323	724	11	practical	practical	JJ
43323	724	12	affairs	affair	NNS
43323	724	13	of	of	IN
43323	724	14	life	life	NN
43323	724	15	,	,	,
43323	724	16	whatever	whatever	WDT
43323	724	17	it	-PRON-	PRP
43323	724	18	be	be	VB
43323	724	19	in	in	IN
43323	724	20	romance	romance	NN
43323	724	21	.	.	.
43323	725	1	Cream	cream	NN
43323	725	2	will	will	MD
43323	725	3	mix	mix	VB
43323	725	4	with	with	IN
43323	725	5	the	the	DT
43323	725	6	milk	milk	NN
43323	725	7	by	by	IN
43323	725	8	stirring	stir	VBG
43323	725	9	,	,	,
43323	725	10	and	and	CC
43323	725	11	go	go	VB
43323	725	12	to	to	TO
43323	725	13	enrich	enrich	VB
43323	725	14	the	the	DT
43323	725	15	cheese	cheese	NN
43323	725	16	,	,	,
43323	725	17	as	as	IN
43323	725	18	is	be	VBZ
43323	725	19	proved	prove	VBN
43323	725	20	in	in	IN
43323	725	21	the	the	DT
43323	725	22	manufacture	manufacture	NN
43323	725	23	of	of	IN
43323	725	24	the	the	DT
43323	725	25	English	English	NNP
43323	725	26	Stilton	Stilton	NNP
43323	725	27	cheese	cheese	NN
43323	725	28	.	.	.
43323	726	1	In	in	IN
43323	726	2	the	the	DT
43323	726	3	manufacture	manufacture	NN
43323	726	4	of	of	IN
43323	726	5	this	this	DT
43323	726	6	,	,	,
43323	726	7	the	the	DT
43323	726	8	cream	cream	NN
43323	726	9	of	of	IN
43323	726	10	the	the	DT
43323	726	11	night	night	NN
43323	726	12	's	's	POS
43323	726	13	milk	milk	NN
43323	726	14	is	be	VBZ
43323	726	15	taken	take	VBN
43323	726	16	off	off	RP
43323	726	17	and	and	CC
43323	726	18	added	add	VBN
43323	726	19	to	to	IN
43323	726	20	the	the	DT
43323	726	21	morning	morning	NN
43323	726	22	's	's	POS
43323	726	23	milk	milk	NN
43323	726	24	,	,	,
43323	726	25	which	which	WDT
43323	726	26	is	be	VBZ
43323	726	27	worked	work	VBN
43323	726	28	up	up	RP
43323	726	29	separately	separately	RB
43323	726	30	.	.	.
43323	727	1	The	the	DT
43323	727	2	cheese	cheese	NN
43323	727	3	is	be	VBZ
43323	727	4	greatly	greatly	RB
43323	727	5	enriched	enrich	VBN
43323	727	6	thereby	thereby	RB
43323	727	7	.	.	.
43323	728	1	How	how	WRB
43323	728	2	much	much	JJ
43323	728	3	the	the	DT
43323	728	4	waste	waste	NN
43323	728	5	of	of	IN
43323	728	6	butter	butter	NN
43323	728	7	is	be	VBZ
43323	728	8	increased	increase	VBN
43323	728	9	,	,	,
43323	728	10	we	-PRON-	PRP
43323	728	11	are	be	VBP
43323	728	12	unable	unable	JJ
43323	728	13	to	to	TO
43323	728	14	say	say	VB
43323	728	15	.	.	.
43323	729	1	We	-PRON-	PRP
43323	729	2	know	know	VBP
43323	729	3	from	from	IN
43323	729	4	our	-PRON-	PRP$
43323	729	5	own	own	JJ
43323	729	6	experience	experience	NN
43323	729	7	,	,	,
43323	729	8	that	that	IN
43323	729	9	skimming	skim	VBG
43323	729	10	the	the	DT
43323	729	11	night	night	NN
43323	729	12	's	's	POS
43323	729	13	milk	milk	NN
43323	729	14	,	,	,
43323	729	15	instead	instead	RB
43323	729	16	of	of	IN
43323	729	17	stirring	stir	VBG
43323	729	18	in	in	IN
43323	729	19	the	the	DT
43323	729	20	cream	cream	NN
43323	729	21	,	,	,
43323	729	22	makes	make	VBZ
43323	729	23	a	a	DT
43323	729	24	marked	marked	JJ
43323	729	25	difference	difference	NN
43323	729	26	in	in	IN
43323	729	27	the	the	DT
43323	729	28	yield	yield	NN
43323	729	29	and	and	CC
43323	729	30	quality	quality	NN
43323	729	31	of	of	IN
43323	729	32	the	the	DT
43323	729	33	make	make	NN
43323	729	34	.	.	.
43323	730	1	The	the	DT
43323	730	2	first	first	JJ
43323	730	3	thing	thing	NN
43323	730	4	in	in	IN
43323	730	5	setting	setting	NN
43323	730	6	,	,	,
43323	730	7	when	when	WRB
43323	730	8	a	a	DT
43323	730	9	vat	vat	NN
43323	730	10	of	of	IN
43323	730	11	milk	milk	NN
43323	730	12	is	be	VBZ
43323	730	13	raised	raise	VBN
43323	730	14	to	to	IN
43323	730	15	the	the	DT
43323	730	16	proper	proper	JJ
43323	730	17	temperature	temperature	NN
43323	730	18	,	,	,
43323	730	19	is	be	VBZ
43323	730	20	to	to	TO
43323	730	21	add	add	VB
43323	730	22	the	the	DT
43323	730	23	coloring	coloring	NN
43323	730	24	.	.	.
43323	731	1	This	this	DT
43323	731	2	is	be	VBZ
43323	731	3	a	a	DT
43323	731	4	strong	strong	JJ
43323	731	5	alkaline	alkaline	NN
43323	731	6	preparation	preparation	NN
43323	731	7	,	,	,
43323	731	8	and	and	CC
43323	731	9	must	must	MD
43323	731	10	have	have	VB
43323	731	11	a	a	DT
43323	731	12	tendency	tendency	NN
43323	731	13	to	to	TO
43323	731	14	retard	retard	VB
43323	731	15	the	the	DT
43323	731	16	development	development	NN
43323	731	17	of	of	IN
43323	731	18	the	the	DT
43323	731	19	lactic	lactic	JJ
43323	731	20	acid	acid	NN
43323	731	21	,	,	,
43323	731	22	if	if	IN
43323	731	23	it	-PRON-	PRP
43323	731	24	does	do	VBZ
43323	731	25	not	not	RB
43323	731	26	combine	combine	VB
43323	731	27	with	with	IN
43323	731	28	it	-PRON-	PRP
43323	731	29	in	in	IN
43323	731	30	forming	form	VBG
43323	731	31	a	a	DT
43323	731	32	neutral	neutral	JJ
43323	731	33	salt	salt	NN
43323	731	34	.	.	.
43323	732	1	If	if	IN
43323	732	2	no	no	DT
43323	732	3	effect	effect	NN
43323	732	4	is	be	VBZ
43323	732	5	perceptible	perceptible	JJ
43323	732	6	,	,	,
43323	732	7	beyond	beyond	IN
43323	732	8	the	the	DT
43323	732	9	color	color	NN
43323	732	10	it	-PRON-	PRP
43323	732	11	imparts	impart	VBZ
43323	732	12	,	,	,
43323	732	13	it	-PRON-	PRP
43323	732	14	is	be	VBZ
43323	732	15	simply	simply	RB
43323	732	16	because	because	IN
43323	732	17	the	the	DT
43323	732	18	quantity	quantity	NN
43323	732	19	is	be	VBZ
43323	732	20	so	so	RB
43323	732	21	small	small	JJ
43323	732	22	.	.	.
43323	733	1	Probably	probably	RB
43323	733	2	the	the	DT
43323	733	3	effect	effect	NN
43323	733	4	of	of	IN
43323	733	5	the	the	DT
43323	733	6	alkali	alkali	JJ
43323	733	7	in	in	IN
43323	733	8	the	the	DT
43323	733	9	annotto	annotto	NN
43323	733	10	is	be	VBZ
43323	733	11	more	more	RBR
43323	733	12	than	than	IN
43323	733	13	counteracted	counteract	VBN
43323	733	14	by	by	IN
43323	733	15	the	the	DT
43323	733	16	acid	acid	NN
43323	733	17	in	in	IN
43323	733	18	the	the	DT
43323	733	19	rennet	rennet	NN
43323	733	20	.	.	.
43323	734	1	Nothing	nothing	NN
43323	734	2	as	as	RB
43323	734	3	good	good	JJ
43323	734	4	as	as	IN
43323	734	5	clear	clear	JJ
43323	734	6	whey	whey	NN
43323	734	7	has	have	VBZ
43323	734	8	been	be	VBN
43323	734	9	found	find	VBN
43323	734	10	for	for	IN
43323	734	11	soaking	soak	VBG
43323	734	12	rennets	rennet	NNS
43323	734	13	.	.	.
43323	735	1	Some	some	DT
43323	735	2	think	think	VBP
43323	735	3	the	the	DT
43323	735	4	acid	acid	NN
43323	735	5	an	an	DT
43323	735	6	advantage	advantage	NN
43323	735	7	in	in	IN
43323	735	8	the	the	DT
43323	735	9	working	working	NN
43323	735	10	of	of	IN
43323	735	11	the	the	DT
43323	735	12	milk	milk	NN
43323	735	13	,	,	,
43323	735	14	and	and	CC
43323	735	15	others	other	NNS
43323	735	16	go	go	VBP
43323	735	17	so	so	RB
43323	735	18	far	far	RB
43323	735	19	as	as	IN
43323	735	20	to	to	TO
43323	735	21	add	add	VB
43323	735	22	,	,	,
43323	735	23	in	in	IN
43323	735	24	cold	cold	JJ
43323	735	25	weather	weather	NN
43323	735	26	,	,	,
43323	735	27	a	a	DT
43323	735	28	quantity	quantity	NN
43323	735	29	of	of	IN
43323	735	30	sharp	sharp	JJ
43323	735	31	whey	whey	NN
43323	735	32	to	to	IN
43323	735	33	the	the	DT
43323	735	34	milk	milk	NN
43323	735	35	along	along	IN
43323	735	36	with	with	IN
43323	735	37	that	that	DT
43323	735	38	in	in	IN
43323	735	39	the	the	DT
43323	735	40	prepared	prepared	JJ
43323	735	41	rennet	rennet	NN
43323	735	42	.	.	.
43323	736	1	This	this	DT
43323	736	2	,	,	,
43323	736	3	of	of	IN
43323	736	4	course	course	NN
43323	736	5	,	,	,
43323	736	6	hastens	hasten	VBZ
43323	736	7	the	the	DT
43323	736	8	development	development	NN
43323	736	9	of	of	IN
43323	736	10	acid	acid	NN
43323	736	11	throughout	throughout	IN
43323	736	12	the	the	DT
43323	736	13	mass	mass	NN
43323	736	14	.	.	.
43323	737	1	But	but	CC
43323	737	2	we	-PRON-	PRP
43323	737	3	can	can	MD
43323	737	4	not	not	RB
43323	737	5	say	say	VB
43323	737	6	that	that	IN
43323	737	7	we	-PRON-	PRP
43323	737	8	approve	approve	VBP
43323	737	9	of	of	IN
43323	737	10	doing	do	VBG
43323	737	11	anything	anything	NN
43323	737	12	to	to	TO
43323	737	13	change	change	VB
43323	737	14	the	the	DT
43323	737	15	milk	milk	NN
43323	737	16	,	,	,
43323	737	17	and	and	CC
43323	737	18	thus	thus	RB
43323	737	19	sour	sour	JJ
43323	737	20	the	the	DT
43323	737	21	curd	curd	NN
43323	737	22	before	before	IN
43323	737	23	cooking	cooking	NN
43323	737	24	.	.	.
43323	738	1	We	-PRON-	PRP
43323	738	2	prefer	prefer	VBP
43323	738	3	to	to	TO
43323	738	4	have	have	VB
43323	738	5	the	the	DT
43323	738	6	milk	milk	NN
43323	738	7	as	as	RB
43323	738	8	sweet	sweet	JJ
43323	738	9	as	as	IN
43323	738	10	possible	possible	JJ
43323	738	11	when	when	WRB
43323	738	12	set	set	VBN
43323	738	13	,	,	,
43323	738	14	and	and	CC
43323	738	15	to	to	TO
43323	738	16	keep	keep	VB
43323	738	17	the	the	DT
43323	738	18	curd	curd	NN
43323	738	19	sweet	sweet	JJ
43323	738	20	until	until	IN
43323	738	21	it	-PRON-	PRP
43323	738	22	is	be	VBZ
43323	738	23	cooked	cook	VBN
43323	738	24	.	.	.
43323	739	1	Then	then	RB
43323	739	2	we	-PRON-	PRP
43323	739	3	would	would	MD
43323	739	4	develop	develop	VB
43323	739	5	the	the	DT
43323	739	6	acid	acid	NN
43323	739	7	in	in	IN
43323	739	8	the	the	DT
43323	739	9	whey	whey	NN
43323	739	10	.	.	.
43323	740	1	For	for	IN
43323	740	2	this	this	DT
43323	740	3	reason	reason	NN
43323	740	4	,	,	,
43323	740	5	if	if	IN
43323	740	6	sour	sour	JJ
43323	740	7	whey	whey	NN
43323	740	8	is	be	VBZ
43323	740	9	to	to	TO
43323	740	10	be	be	VB
43323	740	11	added	add	VBN
43323	740	12	,	,	,
43323	740	13	we	-PRON-	PRP
43323	740	14	should	should	MD
43323	740	15	add	add	VB
43323	740	16	it	-PRON-	PRP
43323	740	17	after	after	IN
43323	740	18	the	the	DT
43323	740	19	curd	curd	NN
43323	740	20	is	be	VBZ
43323	740	21	cooked	cook	VBN
43323	740	22	,	,	,
43323	740	23	for	for	IN
43323	740	24	the	the	DT
43323	740	25	purpose	purpose	NN
43323	740	26	of	of	IN
43323	740	27	hastening	hasten	VBG
43323	740	28	the	the	DT
43323	740	29	development	development	NN
43323	740	30	of	of	IN
43323	740	31	the	the	DT
43323	740	32	lactic	lactic	JJ
43323	740	33	acid	acid	NN
43323	740	34	in	in	IN
43323	740	35	the	the	DT
43323	740	36	whey	whey	NN
43323	740	37	.	.	.
43323	741	1	This	this	DT
43323	741	2	seems	seem	VBZ
43323	741	3	to	to	IN
43323	741	4	us	-PRON-	PRP
43323	741	5	to	to	TO
43323	741	6	be	be	VB
43323	741	7	the	the	DT
43323	741	8	most	most	RBS
43323	741	9	rational	rational	JJ
43323	741	10	course	course	NN
43323	741	11	,	,	,
43323	741	12	from	from	IN
43323	741	13	what	what	WP
43323	741	14	our	-PRON-	PRP$
43323	741	15	experience	experience	NN
43323	741	16	has	have	VBZ
43323	741	17	taught	teach	VBN
43323	741	18	us	-PRON-	PRP
43323	741	19	.	.	.
43323	742	1	If	if	IN
43323	742	2	fair	fair	JJ
43323	742	3	experiment	experiment	NN
43323	742	4	should	should	MD
43323	742	5	demonstrate	demonstrate	VB
43323	742	6	that	that	IN
43323	742	7	we	-PRON-	PRP
43323	742	8	are	be	VBP
43323	742	9	in	in	IN
43323	742	10	error	error	NN
43323	742	11	as	as	IN
43323	742	12	to	to	IN
43323	742	13	when	when	WRB
43323	742	14	and	and	CC
43323	742	15	where	where	WRB
43323	742	16	the	the	DT
43323	742	17	development	development	NN
43323	742	18	of	of	IN
43323	742	19	the	the	DT
43323	742	20	acid	acid	NN
43323	742	21	should	should	MD
43323	742	22	take	take	VB
43323	742	23	place	place	NN
43323	742	24	,	,	,
43323	742	25	we	-PRON-	PRP
43323	742	26	shall	shall	MD
43323	742	27	be	be	VB
43323	742	28	willing	willing	JJ
43323	742	29	to	to	TO
43323	742	30	yield	yield	VB
43323	742	31	the	the	DT
43323	742	32	point	point	NN
43323	742	33	.	.	.
43323	743	1	The	the	DT
43323	743	2	amount	amount	NN
43323	743	3	of	of	IN
43323	743	4	prepared	prepared	JJ
43323	743	5	rennet	rennet	NN
43323	743	6	that	that	IN
43323	743	7	it	-PRON-	PRP
43323	743	8	is	be	VBZ
43323	743	9	necessary	necessary	JJ
43323	743	10	to	to	TO
43323	743	11	add	add	VB
43323	743	12	to	to	IN
43323	743	13	the	the	DT
43323	743	14	milk	milk	NN
43323	743	15	,	,	,
43323	743	16	depends	depend	VBZ
43323	743	17	upon	upon	IN
43323	743	18	its	-PRON-	PRP$
43323	743	19	strength	strength	NN
43323	743	20	,	,	,
43323	743	21	which	which	WDT
43323	743	22	can	can	MD
43323	743	23	be	be	VB
43323	743	24	determined	determine	VBN
43323	743	25	only	only	RB
43323	743	26	by	by	IN
43323	743	27	experiment	experiment	NN
43323	743	28	.	.	.
43323	744	1	Sufficient	sufficient	JJ
43323	744	2	should	should	MD
43323	744	3	be	be	VB
43323	744	4	used	use	VBN
43323	744	5	to	to	TO
43323	744	6	coagulate	coagulate	VB
43323	744	7	the	the	DT
43323	744	8	milk	milk	NN
43323	744	9	in	in	IN
43323	744	10	ten	ten	CD
43323	744	11	or	or	CC
43323	744	12	fifteen	fifteen	CD
43323	744	13	minutes	minute	NNS
43323	744	14	,	,	,
43323	744	15	and	and	CC
43323	744	16	render	render	VB
43323	744	17	it	-PRON-	PRP
43323	744	18	fit	fit	JJ
43323	744	19	to	to	TO
43323	744	20	cut	cut	VB
43323	744	21	in	in	IN
43323	744	22	thirty	thirty	CD
43323	744	23	or	or	CC
43323	744	24	forty	forty	CD
43323	744	25	minutes	minute	NNS
43323	744	26	.	.	.
43323	745	1	If	if	IN
43323	745	2	the	the	DT
43323	745	3	milk	milk	NN
43323	745	4	is	be	VBZ
43323	745	5	"	"	``
43323	745	6	old	old	JJ
43323	745	7	,	,	,
43323	745	8	"	"	''
43323	745	9	the	the	DT
43323	745	10	same	same	JJ
43323	745	11	quantity	quantity	NN
43323	745	12	of	of	IN
43323	745	13	rennet	rennet	NN
43323	745	14	will	will	MD
43323	745	15	cause	cause	VB
43323	745	16	it	-PRON-	PRP
43323	745	17	to	to	IN
43323	745	18	work	work	NN
43323	745	19	sooner	soon	RBR
43323	745	20	,	,	,
43323	745	21	as	as	IN
43323	745	22	it	-PRON-	PRP
43323	745	23	should	should	MD
43323	745	24	.	.	.
43323	746	1	Some	some	DT
43323	746	2	would	would	MD
43323	746	3	add	add	VB
43323	746	4	less	less	JJR
43323	746	5	rennet	rennet	NN
43323	746	6	.	.	.
43323	747	1	We	-PRON-	PRP
43323	747	2	would	would	MD
43323	747	3	not	not	RB
43323	747	4	.	.	.
43323	748	1	The	the	DT
43323	748	2	milk	milk	NN
43323	748	3	needs	need	VBZ
43323	748	4	to	to	TO
43323	748	5	work	work	VB
43323	748	6	faster	fast	RBR
43323	748	7	,	,	,
43323	748	8	and	and	CC
43323	748	9	the	the	DT
43323	748	10	acid	acid	NN
43323	748	11	,	,	,
43323	748	12	although	although	IN
43323	748	13	it	-PRON-	PRP
43323	748	14	coagulates	coagulate	VBZ
43323	748	15	the	the	DT
43323	748	16	milk	milk	NN
43323	748	17	,	,	,
43323	748	18	will	will	MD
43323	748	19	not	not	RB
43323	748	20	supply	supply	VB
43323	748	21	the	the	DT
43323	748	22	place	place	NN
43323	748	23	of	of	IN
43323	748	24	the	the	DT
43323	748	25	rennet	rennet	NN
43323	748	26	.	.	.
43323	749	1	The	the	DT
43323	749	2	rennet	rennet	NN
43323	749	3	ought	ought	MD
43323	749	4	to	to	TO
43323	749	5	be	be	VB
43323	749	6	strong	strong	JJ
43323	749	7	enough	enough	RB
43323	749	8	to	to	TO
43323	749	9	require	require	VB
43323	749	10	not	not	RB
43323	749	11	more	more	JJR
43323	749	12	than	than	IN
43323	749	13	a	a	DT
43323	749	14	quart	quart	NN
43323	749	15	to	to	IN
43323	749	16	a	a	DT
43323	749	17	thousand	thousand	CD
43323	749	18	pounds	pound	NNS
43323	749	19	of	of	IN
43323	749	20	milk	milk	NN
43323	749	21	.	.	.
43323	750	1	CHAPTER	CHAPTER	NNP
43323	750	2	XIV	XIV	NNP
43323	750	3	.	.	.
43323	751	1	CUTTING	cut	VBG
43323	751	2	CURDS	curd	NNS
43323	751	3	.	.	.
43323	752	1	Cheese	cheese	NN
43323	752	2	-	-	HYPH
43323	752	3	making	making	NN
43323	752	4	was	be	VBD
43323	752	5	once	once	RB
43323	752	6	carried	carry	VBN
43323	752	7	on	on	RP
43323	752	8	without	without	IN
43323	752	9	cutting	cut	VBG
43323	752	10	the	the	DT
43323	752	11	curd	curd	NN
43323	752	12	;	;	:
43323	752	13	and	and	CC
43323	752	14	even	even	RB
43323	752	15	since	since	IN
43323	752	16	the	the	DT
43323	752	17	introduction	introduction	NN
43323	752	18	of	of	IN
43323	752	19	the	the	DT
43323	752	20	factory	factory	NN
43323	752	21	system	system	NN
43323	752	22	,	,	,
43323	752	23	there	there	EX
43323	752	24	have	have	VBP
43323	752	25	been	be	VBN
43323	752	26	those	those	DT
43323	752	27	who	who	WP
43323	752	28	denounced	denounce	VBD
43323	752	29	the	the	DT
43323	752	30	idea	idea	NN
43323	752	31	of	of	IN
43323	752	32	using	use	VBG
43323	752	33	a	a	DT
43323	752	34	cutting	cut	VBG
43323	752	35	instrument	instrument	NN
43323	752	36	.	.	.
43323	753	1	Breaking	break	VBG
43323	753	2	up	up	RP
43323	753	3	the	the	DT
43323	753	4	curd	curd	NN
43323	753	5	with	with	IN
43323	753	6	the	the	DT
43323	753	7	hands	hand	NNS
43323	753	8	was	be	VBD
43323	753	9	considered	consider	VBN
43323	753	10	the	the	DT
43323	753	11	better	well	JJR
43323	753	12	method	method	NN
43323	753	13	as	as	IN
43323	753	14	incurring	incur	VBG
43323	753	15	less	less	JJR
43323	753	16	waste	waste	NN
43323	753	17	,	,	,
43323	753	18	both	both	DT
43323	753	19	of	of	IN
43323	753	20	butter	butter	NN
43323	753	21	and	and	CC
43323	753	22	cheese	cheese	NN
43323	753	23	.	.	.
43323	754	1	Such	such	JJ
43323	754	2	ideas	idea	NNS
43323	754	3	,	,	,
43323	754	4	though	though	IN
43323	754	5	entertained	entertain	VBN
43323	754	6	but	but	CC
43323	754	7	a	a	DT
43323	754	8	few	few	JJ
43323	754	9	years	year	NNS
43323	754	10	ago	ago	RB
43323	754	11	,	,	,
43323	754	12	are	be	VBP
43323	754	13	obsolete	obsolete	JJ
43323	754	14	.	.	.
43323	755	1	Cutting	cut	VBG
43323	755	2	curds	curd	NNS
43323	755	3	is	be	VBZ
43323	755	4	now	now	RB
43323	755	5	universal	universal	JJ
43323	755	6	,	,	,
43323	755	7	certainly	certainly	RB
43323	755	8	in	in	IN
43323	755	9	America	America	NNP
43323	755	10	.	.	.
43323	756	1	The	the	DT
43323	756	2	only	only	JJ
43323	756	3	questions	question	NNS
43323	756	4	are	be	VBP
43323	756	5	as	as	IN
43323	756	6	to	to	IN
43323	756	7	the	the	DT
43323	756	8	time	time	NN
43323	756	9	,	,	,
43323	756	10	manner	manner	NN
43323	756	11	and	and	CC
43323	756	12	extent	extent	NN
43323	756	13	of	of	IN
43323	756	14	cutting	cut	VBG
43323	756	15	.	.	.
43323	757	1	When	when	WRB
43323	757	2	should	should	MD
43323	757	3	the	the	DT
43323	757	4	curd	curd	NN
43323	757	5	be	be	VB
43323	757	6	cut	cut	VBN
43323	757	7	?	?	.
43323	758	1	Practically	practically	RB
43323	758	2	,	,	,
43323	758	3	there	there	EX
43323	758	4	is	be	VBZ
43323	758	5	little	little	JJ
43323	758	6	difference	difference	NN
43323	758	7	of	of	IN
43323	758	8	opinion	opinion	NN
43323	758	9	on	on	IN
43323	758	10	this	this	DT
43323	758	11	question	question	NN
43323	758	12	.	.	.
43323	759	1	Some	some	DT
43323	759	2	may	may	MD
43323	759	3	cut	cut	VB
43323	759	4	a	a	DT
43323	759	5	little	little	RB
43323	759	6	sooner	soon	RBR
43323	759	7	or	or	CC
43323	759	8	later	later	RBR
43323	759	9	than	than	IN
43323	759	10	others	other	NNS
43323	759	11	,	,	,
43323	759	12	and	and	CC
43323	759	13	even	even	RB
43323	759	14	the	the	DT
43323	759	15	same	same	JJ
43323	759	16	person	person	NN
43323	759	17	may	may	MD
43323	759	18	not	not	RB
43323	759	19	always	always	RB
43323	759	20	be	be	VB
43323	759	21	precise	precise	JJ
43323	759	22	as	as	IN
43323	759	23	to	to	IN
43323	759	24	the	the	DT
43323	759	25	time	time	NN
43323	759	26	of	of	IN
43323	759	27	cutting	cutting	NN
43323	759	28	.	.	.
43323	760	1	But	but	CC
43323	760	2	all	all	DT
43323	760	3	will	will	MD
43323	760	4	agree	agree	VB
43323	760	5	that	that	IN
43323	760	6	a	a	DT
43323	760	7	curd	curd	NN
43323	760	8	should	should	MD
43323	760	9	not	not	RB
43323	760	10	be	be	VB
43323	760	11	cut	cut	VBN
43323	760	12	before	before	IN
43323	760	13	it	-PRON-	PRP
43323	760	14	is	be	VBZ
43323	760	15	firm	firm	JJ
43323	760	16	enough	enough	RB
43323	760	17	to	to	TO
43323	760	18	break	break	VB
43323	760	19	square	square	NN
43323	760	20	and	and	CC
43323	760	21	smooth	smooth	VB
43323	760	22	over	over	IN
43323	760	23	the	the	DT
43323	760	24	finger	finger	NN
43323	760	25	without	without	IN
43323	760	26	whitening	whiten	VBG
43323	760	27	the	the	DT
43323	760	28	whey	whey	NN
43323	760	29	;	;	:
43323	760	30	and	and	CC
43323	760	31	they	-PRON-	PRP
43323	760	32	will	will	MD
43323	760	33	also	also	RB
43323	760	34	agree	agree	VB
43323	760	35	that	that	IN
43323	760	36	it	-PRON-	PRP
43323	760	37	should	should	MD
43323	760	38	be	be	VB
43323	760	39	cut	cut	VBN
43323	760	40	before	before	IN
43323	760	41	it	-PRON-	PRP
43323	760	42	gets	get	VBZ
43323	760	43	tough	tough	JJ
43323	760	44	enough	enough	RB
43323	760	45	to	to	TO
43323	760	46	drive	drive	VB
43323	760	47	along	along	RB
43323	760	48	ahead	ahead	RB
43323	760	49	of	of	IN
43323	760	50	the	the	DT
43323	760	51	knife	knife	NN
43323	760	52	.	.	.
43323	761	1	We	-PRON-	PRP
43323	761	2	would	would	MD
43323	761	3	cut	cut	VB
43323	761	4	it	-PRON-	PRP
43323	761	5	as	as	RB
43323	761	6	soon	soon	RB
43323	761	7	as	as	IN
43323	761	8	it	-PRON-	PRP
43323	761	9	can	can	MD
43323	761	10	be	be	VB
43323	761	11	done	do	VBN
43323	761	12	without	without	IN
43323	761	13	waste	waste	NN
43323	761	14	,	,	,
43323	761	15	while	while	IN
43323	761	16	the	the	DT
43323	761	17	curd	curd	NN
43323	761	18	is	be	VBZ
43323	761	19	tender	tender	JJ
43323	761	20	;	;	:
43323	761	21	and	and	CC
43323	761	22	we	-PRON-	PRP
43323	761	23	would	would	MD
43323	761	24	do	do	VB
43323	761	25	all	all	PDT
43323	761	26	the	the	DT
43323	761	27	cutting	cutting	NN
43323	761	28	at	at	IN
43323	761	29	once	once	RB
43323	761	30	.	.	.
43323	762	1	There	there	EX
43323	762	2	is	be	VBZ
43323	762	3	no	no	DT
43323	762	4	sense	sense	NN
43323	762	5	in	in	IN
43323	762	6	running	run	VBG
43323	762	7	the	the	DT
43323	762	8	knife	knife	NN
43323	762	9	through	through	IN
43323	762	10	the	the	DT
43323	762	11	curd	curd	NN
43323	762	12	one	one	CD
43323	762	13	way	way	NN
43323	762	14	,	,	,
43323	762	15	and	and	CC
43323	762	16	then	then	RB
43323	762	17	letting	let	VBG
43323	762	18	the	the	DT
43323	762	19	curd	curd	NN
43323	762	20	stand	stand	VB
43323	762	21	and	and	CC
43323	762	22	toughen	toughen	VB
43323	762	23	before	before	IN
43323	762	24	cross	cross	NN
43323	762	25	-	-	NN
43323	762	26	cutting	cut	VBG
43323	762	27	and	and	CC
43323	762	28	completing	complete	VBG
43323	762	29	the	the	DT
43323	762	30	operation	operation	NN
43323	762	31	.	.	.
43323	763	1	If	if	IN
43323	763	2	it	-PRON-	PRP
43323	763	3	is	be	VBZ
43323	763	4	fit	fit	JJ
43323	763	5	to	to	TO
43323	763	6	partly	partly	RB
43323	763	7	cut	cut	VB
43323	763	8	,	,	,
43323	763	9	it	-PRON-	PRP
43323	763	10	is	be	VBZ
43323	763	11	fit	fit	JJ
43323	763	12	to	to	TO
43323	763	13	wholly	wholly	RB
43323	763	14	cut	cut	VB
43323	763	15	;	;	:
43323	763	16	and	and	CC
43323	763	17	the	the	DT
43323	763	18	sooner	soon	RBR
43323	763	19	the	the	DT
43323	763	20	cutting	cutting	NN
43323	763	21	is	be	VBZ
43323	763	22	done	do	VBN
43323	763	23	with	with	IN
43323	763	24	,	,	,
43323	763	25	the	the	DT
43323	763	26	better	well	JJR
43323	763	27	.	.	.
43323	764	1	Time	time	NN
43323	764	2	for	for	IN
43323	764	3	the	the	DT
43323	764	4	separation	separation	NN
43323	764	5	of	of	IN
43323	764	6	the	the	DT
43323	764	7	whey	whey	NN
43323	764	8	can	can	MD
43323	764	9	be	be	VB
43323	764	10	given	give	VBN
43323	764	11	after	after	IN
43323	764	12	the	the	DT
43323	764	13	cutting	cutting	NN
43323	764	14	is	be	VBZ
43323	764	15	done	do	VBN
43323	764	16	,	,	,
43323	764	17	and	and	CC
43323	764	18	before	before	IN
43323	764	19	the	the	DT
43323	764	20	heat	heat	NN
43323	764	21	is	be	VBZ
43323	764	22	further	further	RB
43323	764	23	raised	raise	VBN
43323	764	24	.	.	.
43323	765	1	The	the	DT
43323	765	2	cutting	cutting	NN
43323	765	3	should	should	MD
43323	765	4	be	be	VB
43323	765	5	done	do	VBN
43323	765	6	as	as	RB
43323	765	7	carefully	carefully	RB
43323	765	8	as	as	IN
43323	765	9	possible	possible	JJ
43323	765	10	and	and	CC
43323	765	11	as	as	RB
43323	765	12	evenly	evenly	RB
43323	765	13	as	as	IN
43323	765	14	possible	possible	JJ
43323	765	15	.	.	.
43323	766	1	The	the	DT
43323	766	2	fewer	few	JJR
43323	766	3	the	the	DT
43323	766	4	motions	motion	NNS
43323	766	5	,	,	,
43323	766	6	the	the	DT
43323	766	7	better	well	JJR
43323	766	8	.	.	.
43323	767	1	If	if	IN
43323	767	2	it	-PRON-	PRP
43323	767	3	could	could	MD
43323	767	4	be	be	VB
43323	767	5	done	do	VBN
43323	767	6	instantaneously	instantaneously	RB
43323	767	7	and	and	CC
43323	767	8	uniformly	uniformly	JJ
43323	767	9	,	,	,
43323	767	10	without	without	IN
43323	767	11	agitation	agitation	NN
43323	767	12	,	,	,
43323	767	13	it	-PRON-	PRP
43323	767	14	would	would	MD
43323	767	15	be	be	VB
43323	767	16	an	an	DT
43323	767	17	advantage	advantage	NN
43323	767	18	.	.	.
43323	768	1	At	at	IN
43323	768	2	the	the	DT
43323	768	3	right	right	JJ
43323	768	4	time	time	NN
43323	768	5	,	,	,
43323	768	6	we	-PRON-	PRP
43323	768	7	would	would	MD
43323	768	8	like	like	VB
43323	768	9	to	to	TO
43323	768	10	have	have	VB
43323	768	11	the	the	DT
43323	768	12	entire	entire	JJ
43323	768	13	vat	vat	NN
43323	768	14	of	of	IN
43323	768	15	curd	curd	NNP
43323	768	16	instantaneously	instantaneously	RB
43323	768	17	separated	separate	VBD
43323	768	18	into	into	IN
43323	768	19	pieces	piece	NNS
43323	768	20	of	of	IN
43323	768	21	uniform	uniform	JJ
43323	768	22	size	size	NN
43323	768	23	.	.	.
43323	769	1	This	this	DT
43323	769	2	is	be	VBZ
43323	769	3	the	the	DT
43323	769	4	end	end	NN
43323	769	5	to	to	TO
43323	769	6	be	be	VB
43323	769	7	aimed	aim	VBN
43323	769	8	at	at	IN
43323	769	9	.	.	.
43323	770	1	We	-PRON-	PRP
43323	770	2	are	be	VBP
43323	770	3	far	far	RB
43323	770	4	from	from	IN
43323	770	5	reaching	reach	VBG
43323	770	6	it	-PRON-	PRP
43323	770	7	with	with	IN
43323	770	8	present	present	JJ
43323	770	9	appliances	appliance	NNS
43323	770	10	.	.	.
43323	771	1	We	-PRON-	PRP
43323	771	2	can	can	MD
43323	771	3	only	only	RB
43323	771	4	approximate	approximate	VB
43323	771	5	it	-PRON-	PRP
43323	771	6	as	as	RB
43323	771	7	nearly	nearly	RB
43323	771	8	as	as	IN
43323	771	9	possible	possible	JJ
43323	771	10	.	.	.
43323	772	1	A	a	DT
43323	772	2	knife	knife	NN
43323	772	3	,	,	,
43323	772	4	therefore	therefore	RB
43323	772	5	,	,	,
43323	772	6	with	with	IN
43323	772	7	blades	blade	NNS
43323	772	8	near	near	IN
43323	772	9	together	together	RB
43323	772	10	is	be	VBZ
43323	772	11	preferable	preferable	JJ
43323	772	12	to	to	IN
43323	772	13	one	one	CD
43323	772	14	with	with	IN
43323	772	15	blades	blade	NNS
43323	772	16	farther	far	RBR
43323	772	17	apart	apart	RB
43323	772	18	.	.	.
43323	773	1	As	as	IN
43323	773	2	to	to	IN
43323	773	3	the	the	DT
43323	773	4	extent	extent	NN
43323	773	5	of	of	IN
43323	773	6	the	the	DT
43323	773	7	cutting	cutting	NN
43323	773	8	,	,	,
43323	773	9	there	there	EX
43323	773	10	is	be	VBZ
43323	773	11	more	more	JJR
43323	773	12	difference	difference	NN
43323	773	13	of	of	IN
43323	773	14	opinion	opinion	NN
43323	773	15	,	,	,
43323	773	16	though	though	IN
43323	773	17	the	the	DT
43323	773	18	difference	difference	NN
43323	773	19	has	have	VBZ
43323	773	20	much	much	RB
43323	773	21	diminished	diminish	VBN
43323	773	22	since	since	IN
43323	773	23	the	the	DT
43323	773	24	mania	mania	NN
43323	773	25	for	for	IN
43323	773	26	coarse	coarse	JJ
43323	773	27	curds	curd	NNS
43323	773	28	ran	run	VBD
43323	773	29	its	-PRON-	PRP$
43323	773	30	course	course	NN
43323	773	31	.	.	.
43323	774	1	A	a	DT
43323	774	2	few	few	JJ
43323	774	3	yet	yet	RB
43323	774	4	cling	cle	VBN
43323	774	5	to	to	IN
43323	774	6	this	this	DT
43323	774	7	exploded	exploded	JJ
43323	774	8	notion	notion	NN
43323	774	9	;	;	:
43323	774	10	but	but	CC
43323	774	11	the	the	DT
43323	774	12	great	great	JJ
43323	774	13	majority	majority	NN
43323	774	14	choose	choose	VBP
43323	774	15	a	a	DT
43323	774	16	medium	medium	JJ
43323	774	17	degree	degree	NN
43323	774	18	of	of	IN
43323	774	19	fineness	fineness	NN
43323	774	20	.	.	.
43323	775	1	It	-PRON-	PRP
43323	775	2	has	have	VBZ
43323	775	3	been	be	VBN
43323	775	4	found	find	VBN
43323	775	5	that	that	IN
43323	775	6	the	the	DT
43323	775	7	large	large	JJ
43323	775	8	pieces	piece	NNS
43323	775	9	do	do	VBP
43323	775	10	not	not	RB
43323	775	11	sufficiently	sufficiently	RB
43323	775	12	cook	cook	VB
43323	775	13	,	,	,
43323	775	14	especially	especially	RB
43323	775	15	if	if	IN
43323	775	16	the	the	DT
43323	775	17	milk	milk	NN
43323	775	18	is	be	VBZ
43323	775	19	old	old	JJ
43323	775	20	enough	enough	RB
43323	775	21	to	to	TO
43323	775	22	work	work	VB
43323	775	23	quick	quick	JJ
43323	775	24	.	.	.
43323	776	1	The	the	DT
43323	776	2	consequence	consequence	NN
43323	776	3	is	be	VBZ
43323	776	4	an	an	DT
43323	776	5	uneven	uneven	JJ
43323	776	6	texture	texture	NN
43323	776	7	,	,	,
43323	776	8	and	and	CC
43323	776	9	a	a	DT
43323	776	10	deteriorated	deteriorate	VBN
43323	776	11	flavor	flavor	NN
43323	776	12	.	.	.
43323	777	1	Sufficient	sufficient	JJ
43323	777	2	whey	whey	NN
43323	777	3	remains	remain	VBZ
43323	777	4	in	in	IN
43323	777	5	the	the	DT
43323	777	6	centers	center	NNS
43323	777	7	of	of	IN
43323	777	8	the	the	DT
43323	777	9	large	large	JJ
43323	777	10	lumps	lump	NNS
43323	777	11	to	to	IN
43323	777	12	ferment	ferment	NN
43323	777	13	and	and	CC
43323	777	14	give	give	VB
43323	777	15	the	the	DT
43323	777	16	cheese	cheese	NN
43323	777	17	the	the	DT
43323	777	18	smell	smell	NN
43323	777	19	of	of	IN
43323	777	20	the	the	DT
43323	777	21	whey	whey	NN
43323	777	22	-	-	HYPH
43323	777	23	vat	vat	NN
43323	777	24	,	,	,
43323	777	25	if	if	IN
43323	777	26	it	-PRON-	PRP
43323	777	27	does	do	VBZ
43323	777	28	not	not	RB
43323	777	29	sour	sour	VB
43323	777	30	and	and	CC
43323	777	31	cause	cause	VB
43323	777	32	the	the	DT
43323	777	33	cheese	cheese	NN
43323	777	34	to	to	TO
43323	777	35	become	become	VB
43323	777	36	leaky	leaky	JJ
43323	777	37	and	and	CC
43323	777	38	dry	dry	JJ
43323	777	39	.	.	.
43323	778	1	Possibly	possibly	RB
43323	778	2	,	,	,
43323	778	3	if	if	IN
43323	778	4	the	the	DT
43323	778	5	weather	weather	NN
43323	778	6	be	be	VB
43323	778	7	favorable	favorable	JJ
43323	778	8	for	for	IN
43323	778	9	curing	cure	VBG
43323	778	10	,	,	,
43323	778	11	the	the	DT
43323	778	12	whey	whey	NN
43323	778	13	may	may	MD
43323	778	14	collect	collect	VB
43323	778	15	in	in	IN
43323	778	16	pungent	pungent	JJ
43323	778	17	drops	drop	NNS
43323	778	18	throughout	throughout	IN
43323	778	19	the	the	DT
43323	778	20	cheese	cheese	NN
43323	778	21	,	,	,
43323	778	22	showing	show	VBG
43323	778	23	themselves	-PRON-	PRP
43323	778	24	when	when	WRB
43323	778	25	cut	cut	VBP
43323	778	26	somewhat	somewhat	RB
43323	778	27	as	as	IN
43323	778	28	they	-PRON-	PRP
43323	778	29	do	do	VBP
43323	778	30	in	in	IN
43323	778	31	the	the	DT
43323	778	32	Limburger	Limburger	NNP
43323	778	33	.	.	.
43323	779	1	Such	such	JJ
43323	779	2	cheese	cheese	NN
43323	779	3	,	,	,
43323	779	4	we	-PRON-	PRP
43323	779	5	think	think	VBP
43323	779	6	,	,	,
43323	779	7	is	be	VBZ
43323	779	8	likely	likely	JJ
43323	779	9	to	to	TO
43323	779	10	ultimately	ultimately	RB
43323	779	11	approximate	approximate	VB
43323	779	12	the	the	DT
43323	779	13	Limburger	Limburger	NNP
43323	779	14	in	in	IN
43323	779	15	both	both	DT
43323	779	16	odor	odor	NN
43323	779	17	and	and	CC
43323	779	18	flavor	flavor	NN
43323	779	19	.	.	.
43323	780	1	It	-PRON-	PRP
43323	780	2	will	will	MD
43323	780	3	please	please	VB
43323	780	4	some	some	DT
43323	780	5	tastes	taste	NNS
43323	780	6	,	,	,
43323	780	7	but	but	CC
43323	780	8	will	will	MD
43323	780	9	not	not	RB
43323	780	10	answer	answer	VB
43323	780	11	for	for	IN
43323	780	12	the	the	DT
43323	780	13	best	good	JJS
43323	780	14	markets	market	NNS
43323	780	15	.	.	.
43323	781	1	Medium	medium	JJ
43323	781	2	curds	curd	NNS
43323	781	3	are	be	VBP
43323	781	4	now	now	RB
43323	781	5	the	the	DT
43323	781	6	rule	rule	NN
43323	781	7	.	.	.
43323	782	1	As	as	IN
43323	782	2	cheese	cheese	NN
43323	782	3	-	-	HYPH
43323	782	4	makers	maker	NNS
43323	782	5	have	have	VBP
43323	782	6	approximated	approximate	VBN
43323	782	7	fine	fine	JJ
43323	782	8	curds	curd	NNS
43323	782	9	,	,	,
43323	782	10	they	-PRON-	PRP
43323	782	11	have	have	VBP
43323	782	12	improved	improve	VBN
43323	782	13	the	the	DT
43323	782	14	quality	quality	NN
43323	782	15	of	of	IN
43323	782	16	their	-PRON-	PRP$
43323	782	17	cheese	cheese	NN
43323	782	18	.	.	.
43323	783	1	We	-PRON-	PRP
43323	783	2	believe	believe	VBP
43323	783	3	still	still	RB
43323	783	4	finer	fine	JJR
43323	783	5	cutting	cutting	NN
43323	783	6	will	will	MD
43323	783	7	prove	prove	VB
43323	783	8	a	a	DT
43323	783	9	further	further	JJ
43323	783	10	advantage	advantage	NN
43323	783	11	.	.	.
43323	784	1	We	-PRON-	PRP
43323	784	2	will	will	MD
43323	784	3	give	give	VB
43323	784	4	our	-PRON-	PRP$
43323	784	5	reasons	reason	NNS
43323	784	6	for	for	IN
43323	784	7	thinking	think	VBG
43323	784	8	so	so	RB
43323	784	9	,	,	,
43323	784	10	and	and	CC
43323	784	11	will	will	MD
43323	784	12	add	add	VB
43323	784	13	that	that	IN
43323	784	14	our	-PRON-	PRP$
43323	784	15	experience	experience	NN
43323	784	16	,	,	,
43323	784	17	as	as	RB
43323	784	18	far	far	RB
43323	784	19	as	as	IN
43323	784	20	it	-PRON-	PRP
43323	784	21	goes	go	VBZ
43323	784	22	,	,	,
43323	784	23	corroborates	corroborate	VBZ
43323	784	24	the	the	DT
43323	784	25	idea	idea	NN
43323	784	26	.	.	.
43323	785	1	It	-PRON-	PRP
43323	785	2	secures	secure	VBZ
43323	785	3	a	a	DT
43323	785	4	more	more	RBR
43323	785	5	uniform	uniform	JJ
43323	785	6	action	action	NN
43323	785	7	of	of	IN
43323	785	8	the	the	DT
43323	785	9	heat	heat	NN
43323	785	10	and	and	CC
43323	785	11	separation	separation	NN
43323	785	12	of	of	IN
43323	785	13	the	the	DT
43323	785	14	whey	whey	NN
43323	785	15	,	,	,
43323	785	16	and	and	CC
43323	785	17	therefore	therefore	RB
43323	785	18	an	an	DT
43323	785	19	evener	evener	NN
43323	785	20	texture	texture	NN
43323	785	21	and	and	CC
43323	785	22	better	well	JJR
43323	785	23	flavor	flavor	NN
43323	785	24	,	,	,
43323	785	25	with	with	IN
43323	785	26	correspondingly	correspondingly	RB
43323	785	27	improved	improve	VBN
43323	785	28	keeping	keeping	NN
43323	785	29	qualities	quality	NNS
43323	785	30	.	.	.
43323	786	1	What	what	WP
43323	786	2	is	be	VBZ
43323	786	3	the	the	DT
43323	786	4	object	object	NN
43323	786	5	and	and	CC
43323	786	6	advantage	advantage	NN
43323	786	7	of	of	IN
43323	786	8	cutting	cut	VBG
43323	786	9	at	at	RB
43323	786	10	all	all	RB
43323	786	11	?	?	.
43323	787	1	Why	why	WRB
43323	787	2	not	not	RB
43323	787	3	let	let	VB
43323	787	4	the	the	DT
43323	787	5	curd	curd	NN
43323	787	6	remain	remain	VB
43323	787	7	in	in	IN
43323	787	8	one	one	CD
43323	787	9	unbroken	unbroken	JJ
43323	787	10	mass	mass	NN
43323	787	11	?	?	.
43323	788	1	We	-PRON-	PRP
43323	788	2	cut	cut	VBD
43323	788	3	the	the	DT
43323	788	4	curd	curd	NN
43323	788	5	for	for	IN
43323	788	6	the	the	DT
43323	788	7	purpose	purpose	NN
43323	788	8	of	of	IN
43323	788	9	facilitating	facilitate	VBG
43323	788	10	the	the	DT
43323	788	11	separation	separation	NN
43323	788	12	of	of	IN
43323	788	13	the	the	DT
43323	788	14	fluids	fluid	NNS
43323	788	15	from	from	IN
43323	788	16	the	the	DT
43323	788	17	solids	solid	NNS
43323	788	18	by	by	IN
43323	788	19	the	the	DT
43323	788	20	combined	combine	VBN
43323	788	21	action	action	NN
43323	788	22	of	of	IN
43323	788	23	the	the	DT
43323	788	24	rennet	rennet	NN
43323	788	25	and	and	CC
43323	788	26	heat	heat	NN
43323	788	27	.	.	.
43323	789	1	Is	be	VBZ
43323	789	2	it	-PRON-	PRP
43323	789	3	not	not	RB
43323	789	4	desirable	desirable	JJ
43323	789	5	that	that	IN
43323	789	6	this	this	DT
43323	789	7	action	action	NN
43323	789	8	should	should	MD
43323	789	9	be	be	VB
43323	789	10	uniform	uniform	JJ
43323	789	11	on	on	IN
43323	789	12	every	every	DT
43323	789	13	particle	particle	NN
43323	789	14	of	of	IN
43323	789	15	curd	curd	NN
43323	789	16	?	?	.
43323	790	1	We	-PRON-	PRP
43323	790	2	think	think	VBP
43323	790	3	this	this	DT
43323	790	4	question	question	NN
43323	790	5	will	will	MD
43323	790	6	be	be	VB
43323	790	7	generally	generally	RB
43323	790	8	answered	answer	VBN
43323	790	9	in	in	IN
43323	790	10	the	the	DT
43323	790	11	affirmative	affirmative	NN
43323	790	12	.	.	.
43323	791	1	If	if	IN
43323	791	2	so	so	RB
43323	791	3	,	,	,
43323	791	4	then	then	RB
43323	791	5	it	-PRON-	PRP
43323	791	6	must	must	MD
43323	791	7	be	be	VB
43323	791	8	conceded	concede	VBN
43323	791	9	that	that	IN
43323	791	10	the	the	DT
43323	791	11	finer	fine	JJR
43323	791	12	the	the	DT
43323	791	13	curd	curd	NN
43323	791	14	is	be	VBZ
43323	791	15	cut	cut	VBN
43323	791	16	the	the	DT
43323	791	17	more	more	RBR
43323	791	18	nearly	nearly	RB
43323	791	19	the	the	DT
43323	791	20	desired	desire	VBN
43323	791	21	result	result	NN
43323	791	22	will	will	MD
43323	791	23	be	be	VB
43323	791	24	attained	attain	VBN
43323	791	25	.	.	.
43323	792	1	If	if	IN
43323	792	2	it	-PRON-	PRP
43323	792	3	could	could	MD
43323	792	4	be	be	VB
43323	792	5	separated	separate	VBN
43323	792	6	particle	particle	NN
43323	792	7	from	from	IN
43323	792	8	particle	particle	NN
43323	792	9	,	,	,
43323	792	10	without	without	IN
43323	792	11	waste	waste	NN
43323	792	12	,	,	,
43323	792	13	would	would	MD
43323	792	14	not	not	RB
43323	792	15	the	the	DT
43323	792	16	action	action	NN
43323	792	17	of	of	IN
43323	792	18	the	the	DT
43323	792	19	heat	heat	NN
43323	792	20	and	and	CC
43323	792	21	rennet	rennet	NN
43323	792	22	be	be	VBP
43323	792	23	more	more	RBR
43323	792	24	perfect	perfect	JJ
43323	792	25	still	still	RB
43323	792	26	?	?	.
43323	793	1	When	when	WRB
43323	793	2	in	in	IN
43323	793	3	lumps	lumps	NNP
43323	793	4	,	,	,
43323	793	5	the	the	DT
43323	793	6	externals	external	NNS
43323	793	7	of	of	IN
43323	793	8	them	-PRON-	PRP
43323	793	9	must	must	MD
43323	793	10	necessarily	necessarily	RB
43323	793	11	be	be	VB
43323	793	12	cooked	cook	VBN
43323	793	13	more	more	JJR
43323	793	14	than	than	IN
43323	793	15	the	the	DT
43323	793	16	centers	center	NNS
43323	793	17	,	,	,
43323	793	18	and	and	CC
43323	793	19	the	the	DT
43323	793	20	evil	evil	NN
43323	793	21	of	of	IN
43323	793	22	over	over	IN
43323	793	23	-	-	HYPH
43323	793	24	cooking	cooking	NN
43323	793	25	--	--	:
43323	793	26	if	if	IN
43323	793	27	there	there	EX
43323	793	28	is	be	VBZ
43323	793	29	such	such	PDT
43323	793	30	an	an	DT
43323	793	31	evil	evil	NN
43323	793	32	with	with	IN
43323	793	33	a	a	DT
43323	793	34	blood	blood	NN
43323	793	35	heat	heat	NN
43323	793	36	temperature	temperature	NN
43323	793	37	--	--	:
43323	793	38	is	be	VBZ
43323	793	39	illy	illy	RB
43323	793	40	counteracted	counteract	VBN
43323	793	41	by	by	IN
43323	793	42	the	the	DT
43323	793	43	mixture	mixture	NN
43323	793	44	of	of	IN
43323	793	45	curd	curd	NN
43323	793	46	cooked	cook	VBN
43323	793	47	to	to	IN
43323	793	48	different	different	JJ
43323	793	49	degrees	degree	NNS
43323	793	50	--	--	:
43323	793	51	some	some	DT
43323	793	52	overdone	overdone	NN
43323	793	53	and	and	CC
43323	793	54	some	some	DT
43323	793	55	underdone	underdone	NN
43323	793	56	.	.	.
43323	794	1	It	-PRON-	PRP
43323	794	2	should	should	MD
43323	794	3	all	all	RB
43323	794	4	be	be	VB
43323	794	5	cooked	cook	VBN
43323	794	6	alike	alike	RB
43323	794	7	,	,	,
43323	794	8	to	to	IN
43323	794	9	whatever	whatever	WDT
43323	794	10	degree	degree	NN
43323	794	11	the	the	DT
43323	794	12	cooking	cooking	NN
43323	794	13	may	may	MD
43323	794	14	be	be	VB
43323	794	15	carried	carry	VBN
43323	794	16	.	.	.
43323	795	1	This	this	DT
43323	795	2	will	will	MD
43323	795	3	secure	secure	VB
43323	795	4	uniformity	uniformity	NN
43323	795	5	of	of	IN
43323	795	6	texture	texture	NN
43323	795	7	and	and	CC
43323	795	8	quality	quality	NN
43323	795	9	,	,	,
43323	795	10	and	and	CC
43323	795	11	also	also	RB
43323	795	12	clean	clean	JJ
43323	795	13	flavor	flavor	NN
43323	795	14	,	,	,
43323	795	15	if	if	IN
43323	795	16	the	the	DT
43323	795	17	cooking	cooking	NN
43323	795	18	is	be	VBZ
43323	795	19	complete	complete	JJ
43323	795	20	.	.	.
43323	796	1	But	but	CC
43323	796	2	,	,	,
43323	796	3	of	of	IN
43323	796	4	course	course	NN
43323	796	5	,	,	,
43323	796	6	in	in	IN
43323	796	7	cutting	cut	VBG
43323	796	8	a	a	DT
43323	796	9	curd	curd	NN
43323	796	10	fine	fine	NN
43323	796	11	there	there	EX
43323	796	12	is	be	VBZ
43323	796	13	danger	danger	NN
43323	796	14	of	of	IN
43323	796	15	waste	waste	NN
43323	796	16	--	--	:
43323	796	17	waste	waste	NN
43323	796	18	of	of	IN
43323	796	19	curd	curd	NN
43323	796	20	,	,	,
43323	796	21	but	but	CC
43323	796	22	not	not	RB
43323	796	23	necessarily	necessarily	RB
43323	796	24	waste	waste	NN
43323	796	25	of	of	IN
43323	796	26	butter	butter	NN
43323	796	27	,	,	,
43323	796	28	unless	unless	IN
43323	796	29	the	the	DT
43323	796	30	curd	curd	NN
43323	796	31	is	be	VBZ
43323	796	32	sour	sour	JJ
43323	796	33	.	.	.
43323	797	1	Then	then	RB
43323	797	2	it	-PRON-	PRP
43323	797	3	is	be	VBZ
43323	797	4	impossible	impossible	JJ
43323	797	5	to	to	TO
43323	797	6	avoid	avoid	VB
43323	797	7	waste	waste	NN
43323	797	8	of	of	IN
43323	797	9	butter	butter	NN
43323	797	10	by	by	IN
43323	797	11	any	any	DT
43323	797	12	process	process	NN
43323	797	13	that	that	WDT
43323	797	14	we	-PRON-	PRP
43323	797	15	are	be	VBP
43323	797	16	aware	aware	JJ
43323	797	17	of	of	IN
43323	797	18	--	--	:
43323	797	19	and	and	CC
43323	797	20	with	with	IN
43323	797	21	a	a	DT
43323	797	22	sour	sour	JJ
43323	797	23	curd	curd	NN
43323	797	24	there	there	EX
43323	797	25	is	be	VBZ
43323	797	26	all	all	PDT
43323	797	27	the	the	DT
43323	797	28	more	more	JJR
43323	797	29	necessity	necessity	NN
43323	797	30	for	for	IN
43323	797	31	cutting	cut	VBG
43323	797	32	fine	fine	JJ
43323	797	33	and	and	CC
43323	797	34	cooking	cook	VBG
43323	797	35	rapidly	rapidly	RB
43323	797	36	and	and	CC
43323	797	37	thoroughly	thoroughly	RB
43323	797	38	.	.	.
43323	798	1	With	with	IN
43323	798	2	proper	proper	JJ
43323	798	3	care	care	NN
43323	798	4	,	,	,
43323	798	5	the	the	DT
43323	798	6	evil	evil	NN
43323	798	7	of	of	IN
43323	798	8	sour	sour	JJ
43323	798	9	milk	milk	NN
43323	798	10	can	can	MD
43323	798	11	be	be	VB
43323	798	12	avoided	avoid	VBN
43323	798	13	.	.	.
43323	799	1	With	with	IN
43323	799	2	good	good	JJ
43323	799	3	sweet	sweet	JJ
43323	799	4	milk	milk	NN
43323	799	5	and	and	CC
43323	799	6	proper	proper	JJ
43323	799	7	management	management	NN
43323	799	8	,	,	,
43323	799	9	there	there	EX
43323	799	10	is	be	VBZ
43323	799	11	very	very	RB
43323	799	12	little	little	JJ
43323	799	13	danger	danger	NN
43323	799	14	of	of	IN
43323	799	15	waste	waste	NN
43323	799	16	of	of	IN
43323	799	17	any	any	DT
43323	799	18	kind	kind	NN
43323	799	19	,	,	,
43323	799	20	cut	cut	VBN
43323	799	21	as	as	RB
43323	799	22	fine	fine	JJ
43323	799	23	as	as	IN
43323	799	24	we	-PRON-	PRP
43323	799	25	can	can	MD
43323	799	26	with	with	IN
43323	799	27	the	the	DT
43323	799	28	common	common	JJ
43323	799	29	knife	knife	NN
43323	799	30	.	.	.
43323	800	1	We	-PRON-	PRP
43323	800	2	would	would	MD
43323	800	3	cut	cut	VB
43323	800	4	so	so	IN
43323	800	5	that	that	IN
43323	800	6	the	the	DT
43323	800	7	pieces	piece	NNS
43323	800	8	when	when	WRB
43323	800	9	cooked	cook	VBN
43323	800	10	should	should	MD
43323	800	11	not	not	RB
43323	800	12	be	be	VB
43323	800	13	larger	large	JJR
43323	800	14	than	than	IN
43323	800	15	kernels	kernel	NNS
43323	800	16	of	of	IN
43323	800	17	corn	corn	NN
43323	800	18	;	;	:
43323	800	19	and	and	CC
43323	800	20	though	though	IN
43323	800	21	many	many	JJ
43323	800	22	object	object	NN
43323	800	23	to	to	IN
43323	800	24	it	-PRON-	PRP
43323	800	25	,	,	,
43323	800	26	we	-PRON-	PRP
43323	800	27	should	should	MD
43323	800	28	not	not	RB
43323	800	29	,	,	,
43323	800	30	if	if	IN
43323	800	31	the	the	DT
43323	800	32	pieces	piece	NNS
43323	800	33	were	be	VBD
43323	800	34	as	as	RB
43323	800	35	small	small	JJ
43323	800	36	as	as	IN
43323	800	37	buckwheat	buckwheat	NN
43323	800	38	--	--	:
43323	800	39	and	and	CC
43323	800	40	as	as	IN
43323	800	41	regular	regular	JJ
43323	800	42	in	in	IN
43323	800	43	size	size	NN
43323	800	44	.	.	.
43323	801	1	We	-PRON-	PRP
43323	801	2	would	would	MD
43323	801	3	not	not	RB
43323	801	4	use	use	VB
43323	801	5	a	a	DT
43323	801	6	knife	knife	NN
43323	801	7	with	with	IN
43323	801	8	the	the	DT
43323	801	9	blades	blade	NNS
43323	801	10	more	more	JJR
43323	801	11	than	than	IN
43323	801	12	a	a	DT
43323	801	13	quarter	quarter	NN
43323	801	14	of	of	IN
43323	801	15	an	an	DT
43323	801	16	inch	inch	NN
43323	801	17	apart	apart	RB
43323	801	18	.	.	.
43323	802	1	Though	though	IN
43323	802	2	we	-PRON-	PRP
43323	802	3	have	have	VBP
43323	802	4	never	never	RB
43323	802	5	used	use	VBN
43323	802	6	a	a	DT
43323	802	7	knife	knife	NN
43323	802	8	for	for	IN
43323	802	9	cutting	cut	VBG
43323	802	10	horizontally	horizontally	RB
43323	802	11	,	,	,
43323	802	12	the	the	DT
43323	802	13	idea	idea	NN
43323	802	14	commends	commend	VBZ
43323	802	15	itself	-PRON-	PRP
43323	802	16	to	to	IN
43323	802	17	our	-PRON-	PRP$
43323	802	18	judgment	judgment	NN
43323	802	19	.	.	.
43323	803	1	We	-PRON-	PRP
43323	803	2	would	would	MD
43323	803	3	carefully	carefully	RB
43323	803	4	cut	cut	VB
43323	803	5	first	first	RB
43323	803	6	with	with	IN
43323	803	7	the	the	DT
43323	803	8	horizontal	horizontal	JJ
43323	803	9	knife	knife	NN
43323	803	10	,	,	,
43323	803	11	leaving	leave	VBG
43323	803	12	the	the	DT
43323	803	13	thin	thin	JJ
43323	803	14	slabs	slab	NNS
43323	803	15	of	of	IN
43323	803	16	curd	curd	NNP
43323	803	17	lying	lie	VBG
43323	803	18	one	one	CD
43323	803	19	upon	upon	IN
43323	803	20	the	the	DT
43323	803	21	other	other	JJ
43323	803	22	.	.	.
43323	804	1	Then	then	RB
43323	804	2	,	,	,
43323	804	3	without	without	IN
43323	804	4	waiting	wait	VBG
43323	804	5	for	for	IN
43323	804	6	the	the	DT
43323	804	7	whey	whey	NN
43323	804	8	to	to	TO
43323	804	9	rise	rise	VB
43323	804	10	or	or	CC
43323	804	11	the	the	DT
43323	804	12	curd	curd	NN
43323	804	13	to	to	TO
43323	804	14	sink	sink	VB
43323	804	15	,	,	,
43323	804	16	we	-PRON-	PRP
43323	804	17	would	would	MD
43323	804	18	use	use	VB
43323	804	19	the	the	DT
43323	804	20	perpendicular	perpendicular	JJ
43323	804	21	blades	blade	NNS
43323	804	22	lengthwise	lengthwise	RB
43323	804	23	of	of	IN
43323	804	24	the	the	DT
43323	804	25	vat	vat	NN
43323	804	26	,	,	,
43323	804	27	reducing	reduce	VBG
43323	804	28	the	the	DT
43323	804	29	slabs	slab	NNS
43323	804	30	to	to	IN
43323	804	31	long	long	JJ
43323	804	32	square	square	JJ
43323	804	33	strips	strip	NNS
43323	804	34	,	,	,
43323	804	35	and	and	CC
43323	804	36	follow	follow	VB
43323	804	37	this	this	DT
43323	804	38	with	with	IN
43323	804	39	the	the	DT
43323	804	40	cross	cross	NN
43323	804	41	-	-	NN
43323	804	42	cutting	cutting	NN
43323	804	43	until	until	IN
43323	804	44	the	the	DT
43323	804	45	pieces	piece	NNS
43323	804	46	were	be	VBD
43323	804	47	at	at	IN
43323	804	48	least	least	JJS
43323	804	49	as	as	RB
43323	804	50	small	small	JJ
43323	804	51	as	as	IN
43323	804	52	beechnuts	beechnut	NNS
43323	804	53	.	.	.
43323	805	1	After	after	IN
43323	805	2	this	this	DT
43323	805	3	,	,	,
43323	805	4	the	the	DT
43323	805	5	curd	curd	NN
43323	805	6	may	may	MD
43323	805	7	be	be	VB
43323	805	8	allowed	allow	VBN
43323	805	9	to	to	TO
43323	805	10	stand	stand	VB
43323	805	11	a	a	DT
43323	805	12	few	few	JJ
43323	805	13	minutes	minute	NNS
43323	805	14	,	,	,
43323	805	15	for	for	IN
43323	805	16	the	the	DT
43323	805	17	whey	whey	NN
43323	805	18	to	to	TO
43323	805	19	separate	separate	VB
43323	805	20	,	,	,
43323	805	21	before	before	IN
43323	805	22	starting	start	VBG
43323	805	23	the	the	DT
43323	805	24	heat	heat	NN
43323	805	25	--	--	:
43323	805	26	provided	provide	VBD
43323	805	27	the	the	DT
43323	805	28	milk	milk	NN
43323	805	29	is	be	VBZ
43323	805	30	sweet	sweet	JJ
43323	805	31	enough	enough	RB
43323	805	32	to	to	TO
43323	805	33	permit	permit	VB
43323	805	34	of	of	IN
43323	805	35	delay	delay	NN
43323	805	36	.	.	.
43323	806	1	But	but	CC
43323	806	2	if	if	IN
43323	806	3	the	the	DT
43323	806	4	milk	milk	NN
43323	806	5	should	should	MD
43323	806	6	give	give	VB
43323	806	7	any	any	DT
43323	806	8	indication	indication	NN
43323	806	9	of	of	IN
43323	806	10	being	be	VBG
43323	806	11	old	old	JJ
43323	806	12	,	,	,
43323	806	13	we	-PRON-	PRP
43323	806	14	would	would	MD
43323	806	15	begin	begin	VB
43323	806	16	at	at	IN
43323	806	17	once	once	RB
43323	806	18	to	to	TO
43323	806	19	gradually	gradually	RB
43323	806	20	raise	raise	VB
43323	806	21	the	the	DT
43323	806	22	heat	heat	NN
43323	806	23	;	;	:
43323	806	24	if	if	IN
43323	806	25	quite	quite	RB
43323	806	26	old	old	JJ
43323	806	27	and	and	CC
43323	806	28	changed	changed	JJ
43323	806	29	,	,	,
43323	806	30	we	-PRON-	PRP
43323	806	31	would	would	MD
43323	806	32	crowd	crowd	VB
43323	806	33	the	the	DT
43323	806	34	heat	heat	NN
43323	806	35	as	as	RB
43323	806	36	fast	fast	RB
43323	806	37	as	as	IN
43323	806	38	practicable	practicable	JJ
43323	806	39	.	.	.
43323	807	1	To	to	TO
43323	807	2	sum	sum	VB
43323	807	3	up	up	RP
43323	807	4	in	in	IN
43323	807	5	brief	brief	NN
43323	807	6	,	,	,
43323	807	7	we	-PRON-	PRP
43323	807	8	would	would	MD
43323	807	9	cut	cut	VB
43323	807	10	a	a	DT
43323	807	11	curd	curd	NN
43323	807	12	and	and	CC
43323	807	13	complete	complete	VB
43323	807	14	the	the	DT
43323	807	15	cutting	cutting	NN
43323	807	16	as	as	RB
43323	807	17	soon	soon	RB
43323	807	18	as	as	IN
43323	807	19	it	-PRON-	PRP
43323	807	20	can	can	MD
43323	807	21	be	be	VB
43323	807	22	done	do	VBN
43323	807	23	without	without	IN
43323	807	24	waste	waste	NN
43323	807	25	;	;	:
43323	807	26	we	-PRON-	PRP
43323	807	27	would	would	MD
43323	807	28	cut	cut	VB
43323	807	29	it	-PRON-	PRP
43323	807	30	as	as	RB
43323	807	31	expeditiously	expeditiously	RB
43323	807	32	as	as	IN
43323	807	33	possible	possible	JJ
43323	807	34	and	and	CC
43323	807	35	with	with	IN
43323	807	36	as	as	RB
43323	807	37	few	few	JJ
43323	807	38	motions	motion	NNS
43323	807	39	;	;	:
43323	807	40	we	-PRON-	PRP
43323	807	41	would	would	MD
43323	807	42	cut	cut	VB
43323	807	43	it	-PRON-	PRP
43323	807	44	as	as	RB
43323	807	45	fine	fine	RB
43323	807	46	as	as	IN
43323	807	47	care	care	NN
43323	807	48	against	against	IN
43323	807	49	waste	waste	NN
43323	807	50	would	would	MD
43323	807	51	warrant	warrant	VB
43323	807	52	;	;	:
43323	807	53	we	-PRON-	PRP
43323	807	54	would	would	MD
43323	807	55	raise	raise	VB
43323	807	56	the	the	DT
43323	807	57	heat	heat	NN
43323	807	58	as	as	RB
43323	807	59	gradually	gradually	RB
43323	807	60	and	and	CC
43323	807	61	evenly	evenly	RB
43323	807	62	as	as	IN
43323	807	63	circumstances	circumstance	NNS
43323	807	64	would	would	MD
43323	807	65	permit	permit	VB
43323	807	66	;	;	:
43323	807	67	we	-PRON-	PRP
43323	807	68	would	would	MD
43323	807	69	cook	cook	VB
43323	807	70	as	as	RB
43323	807	71	thoroughly	thoroughly	RB
43323	807	72	and	and	CC
43323	807	73	as	as	RB
43323	807	74	evenly	evenly	RB
43323	807	75	as	as	IN
43323	807	76	possible	possible	JJ
43323	807	77	;	;	:
43323	807	78	we	-PRON-	PRP
43323	807	79	would	would	MD
43323	807	80	keep	keep	VB
43323	807	81	up	up	RP
43323	807	82	the	the	DT
43323	807	83	heat	heat	NN
43323	807	84	until	until	IN
43323	807	85	the	the	DT
43323	807	86	curd	curd	NN
43323	807	87	is	be	VBZ
43323	807	88	done	do	VBN
43323	807	89	;	;	:
43323	807	90	we	-PRON-	PRP
43323	807	91	would	would	MD
43323	807	92	then	then	RB
43323	807	93	let	let	VB
43323	807	94	the	the	DT
43323	807	95	acid	acid	NN
43323	807	96	develop	develop	VB
43323	807	97	in	in	IN
43323	807	98	the	the	DT
43323	807	99	whey	whey	NN
43323	807	100	until	until	IN
43323	807	101	it	-PRON-	PRP
43323	807	102	is	be	VBZ
43323	807	103	plainly	plainly	RB
43323	807	104	changed	change	VBN
43323	807	105	;	;	:
43323	807	106	we	-PRON-	PRP
43323	807	107	would	would	MD
43323	807	108	dip	dip	VB
43323	807	109	as	as	RB
43323	807	110	warm	warm	JJ
43323	807	111	as	as	IN
43323	807	112	convenient	convenient	JJ
43323	807	113	,	,	,
43323	807	114	drain	drain	VB
43323	807	115	and	and	CC
43323	807	116	salt	salt	NN
43323	807	117	,	,	,
43323	807	118	cool	cool	JJ
43323	807	119	to	to	IN
43323	807	120	at	at	RB
43323	807	121	least	least	RBS
43323	807	122	80	80	CD
43323	807	123	°	°	NNS
43323	807	124	,	,	,
43323	807	125	and	and	CC
43323	807	126	then	then	RB
43323	807	127	put	put	VB
43323	807	128	to	to	IN
43323	807	129	press	press	NN
43323	807	130	.	.	.
43323	808	1	With	with	IN
43323	808	2	good	good	JJ
43323	808	3	milk	milk	NN
43323	808	4	,	,	,
43323	808	5	good	good	JJ
43323	808	6	rennet	rennet	NN
43323	808	7	and	and	CC
43323	808	8	a	a	DT
43323	808	9	good	good	JJ
43323	808	10	place	place	NN
43323	808	11	to	to	TO
43323	808	12	cure	cure	VB
43323	808	13	the	the	DT
43323	808	14	cheese	cheese	NN
43323	808	15	in	in	RP
43323	808	16	,	,	,
43323	808	17	we	-PRON-	PRP
43323	808	18	should	should	MD
43323	808	19	expect	expect	VB
43323	808	20	in	in	IN
43323	808	21	this	this	DT
43323	808	22	way	way	NN
43323	808	23	to	to	TO
43323	808	24	turn	turn	VB
43323	808	25	out	out	RP
43323	808	26	a	a	DT
43323	808	27	tip	tip	NN
43323	808	28	-	-	HYPH
43323	808	29	top	top	NN
43323	808	30	article	article	NN
43323	808	31	.	.	.
43323	809	1	CHAPTER	CHAPTER	NNP
43323	809	2	XV	XV	NNP
43323	809	3	.	.	.
43323	810	1	HEAT	HEAT	NNP
43323	810	2	.	.	.
43323	811	1	One	one	CD
43323	811	2	of	of	IN
43323	811	3	the	the	DT
43323	811	4	most	most	RBS
43323	811	5	important	important	JJ
43323	811	6	elements	element	NNS
43323	811	7	in	in	IN
43323	811	8	cheese	cheese	NN
43323	811	9	-	-	HYPH
43323	811	10	making	making	NN
43323	811	11	is	be	VBZ
43323	811	12	heat	heat	NN
43323	811	13	;	;	:
43323	811	14	but	but	CC
43323	811	15	we	-PRON-	PRP
43323	811	16	do	do	VBP
43323	811	17	not	not	RB
43323	811	18	believe	believe	VB
43323	811	19	the	the	DT
43323	811	20	importance	importance	NN
43323	811	21	of	of	IN
43323	811	22	its	-PRON-	PRP$
43323	811	23	proper	proper	JJ
43323	811	24	regulation	regulation	NN
43323	811	25	is	be	VBZ
43323	811	26	sufficiently	sufficiently	RB
43323	811	27	understood	understand	VBN
43323	811	28	by	by	IN
43323	811	29	our	-PRON-	PRP$
43323	811	30	cheese	cheese	NN
43323	811	31	-	-	HYPH
43323	811	32	makers	maker	NNS
43323	811	33	.	.	.
43323	812	1	We	-PRON-	PRP
43323	812	2	are	be	VBP
43323	812	3	aware	aware	JJ
43323	812	4	that	that	IN
43323	812	5	cheese	cheese	NN
43323	812	6	can	can	MD
43323	812	7	be	be	VB
43323	812	8	made	make	VBN
43323	812	9	without	without	IN
43323	812	10	the	the	DT
43323	812	11	use	use	NN
43323	812	12	of	of	IN
43323	812	13	artificial	artificial	JJ
43323	812	14	heat	heat	NN
43323	812	15	.	.	.
43323	813	1	It	-PRON-	PRP
43323	813	2	is	be	VBZ
43323	813	3	not	not	RB
43323	813	4	such	such	PDT
43323	813	5	an	an	DT
43323	813	6	article	article	NN
43323	813	7	,	,	,
43323	813	8	however	however	RB
43323	813	9	,	,	,
43323	813	10	as	as	IN
43323	813	11	would	would	MD
43323	813	12	meet	meet	VB
43323	813	13	with	with	IN
43323	813	14	a	a	DT
43323	813	15	ready	ready	JJ
43323	813	16	sale	sale	NN
43323	813	17	,	,	,
43323	813	18	or	or	CC
43323	813	19	be	be	VB
43323	813	20	likely	likely	JJ
43323	813	21	to	to	TO
43323	813	22	increase	increase	VB
43323	813	23	the	the	DT
43323	813	24	consumptive	consumptive	JJ
43323	813	25	demand	demand	NN
43323	813	26	for	for	IN
43323	813	27	cheese	cheese	NN
43323	813	28	.	.	.
43323	814	1	A	a	DT
43323	814	2	good	good	JJ
43323	814	3	-	-	HYPH
43323	814	4	keeping	keep	VBG
43323	814	5	,	,	,
43323	814	6	mild	mild	JJ
43323	814	7	and	and	CC
43323	814	8	nutty	nutty	RB
43323	814	9	-	-	HYPH
43323	814	10	flavored	flavor	VBN
43323	814	11	cheese	cheese	NN
43323	814	12	can	can	MD
43323	814	13	not	not	RB
43323	814	14	readily	readily	RB
43323	814	15	be	be	VB
43323	814	16	produced	produce	VBN
43323	814	17	,	,	,
43323	814	18	if	if	IN
43323	814	19	at	at	RB
43323	814	20	all	all	RB
43323	814	21	,	,	,
43323	814	22	with	with	IN
43323	814	23	a	a	DT
43323	814	24	temperature	temperature	NN
43323	814	25	lower	low	JJR
43323	814	26	than	than	IN
43323	814	27	96	96	CD
43323	814	28	°	°	NNS
43323	814	29	;	;	:
43323	814	30	nor	nor	CC
43323	814	31	can	can	MD
43323	814	32	a	a	DT
43323	814	33	rich	rich	JJ
43323	814	34	,	,	,
43323	814	35	buttery	buttery	NN
43323	814	36	article	article	NN
43323	814	37	be	be	VB
43323	814	38	made	make	VBN
43323	814	39	with	with	IN
43323	814	40	a	a	DT
43323	814	41	temperature	temperature	NN
43323	814	42	over	over	IN
43323	814	43	102	102	CD
43323	814	44	°	°	NNS
43323	814	45	.	.	.
43323	815	1	We	-PRON-	PRP
43323	815	2	consider	consider	VBP
43323	815	3	6	6	CD
43323	815	4	°	°	,
43323	815	5	the	the	DT
43323	815	6	widest	wide	JJS
43323	815	7	allowable	allowable	JJ
43323	815	8	range	range	NN
43323	815	9	of	of	IN
43323	815	10	heat	heat	NN
43323	815	11	,	,	,
43323	815	12	and	and	CC
43323	815	13	think	think	VBP
43323	815	14	98	98	CD
43323	815	15	°	°	NNS
43323	815	16	to	to	IN
43323	815	17	100	100	CD
43323	815	18	°	°	NNS
43323	815	19	,	,	,
43323	815	20	or	or	CC
43323	815	21	full	full	JJ
43323	815	22	blood	blood	NN
43323	815	23	-	-	HYPH
43323	815	24	heat	heat	NN
43323	815	25	,	,	,
43323	815	26	the	the	DT
43323	815	27	best	good	JJS
43323	815	28	temperature	temperature	NN
43323	815	29	.	.	.
43323	816	1	Evenness	evenness	NN
43323	816	2	and	and	CC
43323	816	3	steadiness	steadiness	NN
43323	816	4	of	of	IN
43323	816	5	temperature	temperature	NN
43323	816	6	are	be	VBP
43323	816	7	two	two	CD
43323	816	8	important	important	JJ
43323	816	9	points	point	NNS
43323	816	10	.	.	.
43323	817	1	That	that	DT
43323	817	2	apparatus	apparatus	NN
43323	817	3	is	be	VBZ
43323	817	4	best	good	JJS
43323	817	5	which	which	WDT
43323	817	6	heats	heat	VBZ
43323	817	7	the	the	DT
43323	817	8	milk	milk	NN
43323	817	9	throughout	throughout	IN
43323	817	10	the	the	DT
43323	817	11	vat	vat	NN
43323	817	12	the	the	DT
43323	817	13	most	most	RBS
43323	817	14	evenly	evenly	RB
43323	817	15	--	--	:
43323	817	16	leaves	leave	VBZ
43323	817	17	it	-PRON-	PRP
43323	817	18	the	the	DT
43323	817	19	freest	free	JJS
43323	817	20	from	from	IN
43323	817	21	hot	hot	JJ
43323	817	22	places	place	NNS
43323	817	23	and	and	CC
43323	817	24	cold	cold	JJ
43323	817	25	places	place	NNS
43323	817	26	,	,	,
43323	817	27	at	at	IN
43323	817	28	the	the	DT
43323	817	29	sides	side	NNS
43323	817	30	,	,	,
43323	817	31	ends	end	NNS
43323	817	32	,	,	,
43323	817	33	or	or	CC
43323	817	34	on	on	IN
43323	817	35	the	the	DT
43323	817	36	bottom	bottom	NN
43323	817	37	.	.	.
43323	818	1	A	a	DT
43323	818	2	perfect	perfect	JJ
43323	818	3	apparatus	apparatus	NN
43323	818	4	would	would	MD
43323	818	5	raise	raise	VB
43323	818	6	the	the	DT
43323	818	7	temperature	temperature	NN
43323	818	8	of	of	IN
43323	818	9	every	every	DT
43323	818	10	particle	particle	NN
43323	818	11	of	of	IN
43323	818	12	milk	milk	NN
43323	818	13	at	at	IN
43323	818	14	the	the	DT
43323	818	15	same	same	JJ
43323	818	16	time	time	NN
43323	818	17	and	and	CC
43323	818	18	at	at	IN
43323	818	19	the	the	DT
43323	818	20	same	same	JJ
43323	818	21	rate	rate	NN
43323	818	22	;	;	:
43323	818	23	and	and	CC
43323	818	24	retain	retain	VB
43323	818	25	this	this	DT
43323	818	26	perfectly	perfectly	RB
43323	818	27	even	even	RB
43323	818	28	heat	heat	NN
43323	818	29	at	at	IN
43323	818	30	the	the	DT
43323	818	31	desired	desire	VBN
43323	818	32	point	point	NN
43323	818	33	until	until	IN
43323	818	34	the	the	DT
43323	818	35	cooking	cooking	NN
43323	818	36	is	be	VBZ
43323	818	37	completed	complete	VBN
43323	818	38	.	.	.
43323	819	1	The	the	DT
43323	819	2	difficulty	difficulty	NN
43323	819	3	,	,	,
43323	819	4	with	with	IN
43323	819	5	most	most	JJS
43323	819	6	or	or	CC
43323	819	7	all	all	DT
43323	819	8	heating	heating	NN
43323	819	9	apparatus	apparatus	NN
43323	819	10	,	,	,
43323	819	11	is	be	VBZ
43323	819	12	to	to	TO
43323	819	13	raise	raise	VB
43323	819	14	the	the	DT
43323	819	15	heat	heat	NN
43323	819	16	of	of	IN
43323	819	17	the	the	DT
43323	819	18	entire	entire	JJ
43323	819	19	mass	mass	NN
43323	819	20	to	to	IN
43323	819	21	the	the	DT
43323	819	22	required	require	VBN
43323	819	23	temperature	temperature	NN
43323	819	24	,	,	,
43323	819	25	without	without	IN
43323	819	26	submitting	submit	VBG
43323	819	27	some	some	DT
43323	819	28	particles	particle	NNS
43323	819	29	to	to	IN
43323	819	30	a	a	DT
43323	819	31	greater	great	JJR
43323	819	32	degree	degree	NN
43323	819	33	of	of	IN
43323	819	34	heat	heat	NN
43323	819	35	than	than	IN
43323	819	36	is	be	VBZ
43323	819	37	necessary	necessary	JJ
43323	819	38	,	,	,
43323	819	39	or	or	CC
43323	819	40	heating	heat	VBG
43323	819	41	them	-PRON-	PRP
43323	819	42	in	in	IN
43323	819	43	advance	advance	NN
43323	819	44	of	of	IN
43323	819	45	the	the	DT
43323	819	46	rest	rest	NN
43323	819	47	,	,	,
43323	819	48	to	to	TO
43323	819	49	be	be	VB
43323	819	50	stirred	stir	VBN
43323	819	51	in	in	IN
43323	819	52	and	and	CC
43323	819	53	partially	partially	RB
43323	819	54	cooled	cool	VBD
43323	819	55	again	again	RB
43323	819	56	.	.	.
43323	820	1	We	-PRON-	PRP
43323	820	2	believe	believe	VBP
43323	820	3	that	that	IN
43323	820	4	an	an	DT
43323	820	5	even	even	RB
43323	820	6	cook	cook	NN
43323	820	7	or	or	CC
43323	820	8	scald	scald	NN
43323	820	9	is	be	VBZ
43323	820	10	of	of	IN
43323	820	11	the	the	DT
43323	820	12	utmost	utmost	JJ
43323	820	13	importance	importance	NN
43323	820	14	,	,	,
43323	820	15	and	and	CC
43323	820	16	that	that	IN
43323	820	17	everything	everything	NN
43323	820	18	that	that	WDT
43323	820	19	can	can	MD
43323	820	20	be	be	VB
43323	820	21	should	should	MD
43323	820	22	be	be	VB
43323	820	23	done	do	VBN
43323	820	24	to	to	TO
43323	820	25	secure	secure	VB
43323	820	26	that	that	DT
43323	820	27	end	end	NN
43323	820	28	.	.	.
43323	821	1	If	if	IN
43323	821	2	thoroughly	thoroughly	RB
43323	821	3	accomplished	accomplish	VBN
43323	821	4	,	,	,
43323	821	5	with	with	IN
43323	821	6	sweet	sweet	JJ
43323	821	7	milk	milk	NN
43323	821	8	to	to	TO
43323	821	9	begin	begin	VB
43323	821	10	with	with	IN
43323	821	11	,	,	,
43323	821	12	we	-PRON-	PRP
43323	821	13	have	have	VBP
43323	821	14	no	no	DT
43323	821	15	fears	fear	NNS
43323	821	16	as	as	IN
43323	821	17	to	to	IN
43323	821	18	the	the	DT
43323	821	19	richness	richness	NN
43323	821	20	,	,	,
43323	821	21	fine	fine	JJ
43323	821	22	flavor	flavor	NN
43323	821	23	and	and	CC
43323	821	24	good	good	JJ
43323	821	25	keeping	keeping	NN
43323	821	26	qualities	quality	NNS
43323	821	27	of	of	IN
43323	821	28	the	the	DT
43323	821	29	cheese	cheese	NN
43323	821	30	.	.	.
43323	822	1	There	there	EX
43323	822	2	is	be	VBZ
43323	822	3	no	no	DT
43323	822	4	other	other	JJ
43323	822	5	thing	thing	NN
43323	822	6	,	,	,
43323	822	7	in	in	IN
43323	822	8	our	-PRON-	PRP$
43323	822	9	opinion	opinion	NN
43323	822	10	,	,	,
43323	822	11	which	which	WDT
43323	822	12	will	will	MD
43323	822	13	go	go	VB
43323	822	14	so	so	RB
43323	822	15	far	far	RB
43323	822	16	toward	toward	IN
43323	822	17	securing	secure	VBG
43323	822	18	these	these	DT
43323	822	19	three	three	CD
43323	822	20	desirable	desirable	JJ
43323	822	21	qualities	quality	NNS
43323	822	22	.	.	.
43323	823	1	Another	another	DT
43323	823	2	thing	thing	NN
43323	823	3	,	,	,
43323	823	4	as	as	IN
43323	823	5	before	before	RB
43323	823	6	indicated	indicate	VBN
43323	823	7	,	,	,
43323	823	8	we	-PRON-	PRP
43323	823	9	consider	consider	VBP
43323	823	10	of	of	IN
43323	823	11	great	great	JJ
43323	823	12	importance	importance	NN
43323	823	13	in	in	IN
43323	823	14	securing	secure	VBG
43323	823	15	a	a	DT
43323	823	16	thorough	thorough	JJ
43323	823	17	cooking	cooking	NN
43323	823	18	and	and	CC
43323	823	19	proper	proper	JJ
43323	823	20	separation	separation	NN
43323	823	21	of	of	IN
43323	823	22	the	the	DT
43323	823	23	whey	whey	NN
43323	823	24	from	from	IN
43323	823	25	the	the	DT
43323	823	26	curd	curd	NN
43323	823	27	.	.	.
43323	824	1	We	-PRON-	PRP
43323	824	2	refer	refer	VBP
43323	824	3	to	to	IN
43323	824	4	steadiness	steadiness	NN
43323	824	5	of	of	IN
43323	824	6	temperature	temperature	NN
43323	824	7	.	.	.
43323	825	1	It	-PRON-	PRP
43323	825	2	seems	seem	VBZ
43323	825	3	to	to	IN
43323	825	4	us	-PRON-	PRP
43323	825	5	a	a	DT
43323	825	6	great	great	JJ
43323	825	7	mistake	mistake	NN
43323	825	8	,	,	,
43323	825	9	when	when	WRB
43323	825	10	the	the	DT
43323	825	11	temperature	temperature	NN
43323	825	12	is	be	VBZ
43323	825	13	once	once	RB
43323	825	14	up	up	RB
43323	825	15	,	,	,
43323	825	16	to	to	TO
43323	825	17	not	not	RB
43323	825	18	keep	keep	VB
43323	825	19	it	-PRON-	PRP
43323	825	20	there	there	RB
43323	825	21	,	,	,
43323	825	22	without	without	IN
43323	825	23	rising	rise	VBG
43323	825	24	or	or	CC
43323	825	25	lowering	lower	VBG
43323	825	26	.	.	.
43323	826	1	It	-PRON-	PRP
43323	826	2	seems	seem	VBZ
43323	826	3	a	a	DT
43323	826	4	misapplication	misapplication	NN
43323	826	5	of	of	IN
43323	826	6	terms	term	NNS
43323	826	7	to	to	TO
43323	826	8	speak	speak	VB
43323	826	9	of	of	IN
43323	826	10	cooking	cooking	NN
43323	826	11	or	or	CC
43323	826	12	scalding	scalding	NN
43323	826	13	at	at	IN
43323	826	14	a	a	DT
43323	826	15	temperature	temperature	NN
43323	826	16	of	of	IN
43323	826	17	98	98	CD
43323	826	18	or	or	CC
43323	826	19	100	100	CD
43323	826	20	degrees	degree	NNS
43323	826	21	;	;	:
43323	826	22	yet	yet	CC
43323	826	23	,	,	,
43323	826	24	we	-PRON-	PRP
43323	826	25	all	all	DT
43323	826	26	know	know	VBP
43323	826	27	that	that	IN
43323	826	28	blood	blood	NN
43323	826	29	-	-	HYPH
43323	826	30	heat	heat	NN
43323	826	31	is	be	VBZ
43323	826	32	all	all	DT
43323	826	33	that	that	WDT
43323	826	34	is	be	VBZ
43323	826	35	required	require	VBN
43323	826	36	for	for	IN
43323	826	37	cheese	cheese	NN
43323	826	38	-	-	HYPH
43323	826	39	making	making	NN
43323	826	40	.	.	.
43323	827	1	This	this	DT
43323	827	2	heat	heat	NN
43323	827	3	seems	seem	VBZ
43323	827	4	necessary	necessary	JJ
43323	827	5	.	.	.
43323	828	1	Perhaps	perhaps	RB
43323	828	2	it	-PRON-	PRP
43323	828	3	is	be	VBZ
43323	828	4	because	because	IN
43323	828	5	nature	nature	NN
43323	828	6	designed	design	VBD
43323	828	7	the	the	DT
43323	828	8	gastric	gastric	JJ
43323	828	9	juice	juice	NN
43323	828	10	from	from	IN
43323	828	11	the	the	DT
43323	828	12	rennet	rennet	NN
43323	828	13	to	to	TO
43323	828	14	operate	operate	VB
43323	828	15	at	at	IN
43323	828	16	the	the	DT
43323	828	17	temperature	temperature	NN
43323	828	18	.	.	.
43323	829	1	It	-PRON-	PRP
43323	829	2	is	be	VBZ
43323	829	3	a	a	DT
43323	829	4	well	well	RB
43323	829	5	established	establish	VBN
43323	829	6	fact	fact	NN
43323	829	7	that	that	IN
43323	829	8	digestion	digestion	NN
43323	829	9	will	will	MD
43323	829	10	not	not	RB
43323	829	11	go	go	VB
43323	829	12	on	on	RP
43323	829	13	when	when	WRB
43323	829	14	the	the	DT
43323	829	15	temperature	temperature	NN
43323	829	16	of	of	IN
43323	829	17	the	the	DT
43323	829	18	stomach	stomach	NN
43323	829	19	is	be	VBZ
43323	829	20	below	below	IN
43323	829	21	that	that	DT
43323	829	22	of	of	IN
43323	829	23	blood	blood	NN
43323	829	24	-	-	HYPH
43323	829	25	heat	heat	NN
43323	829	26	.	.	.
43323	830	1	We	-PRON-	PRP
43323	830	2	presume	presume	VBP
43323	830	3	a	a	DT
43323	830	4	much	much	RB
43323	830	5	higher	high	JJR
43323	830	6	temperature	temperature	NN
43323	830	7	is	be	VBZ
43323	830	8	equally	equally	RB
43323	830	9	detrimental	detrimental	JJ
43323	830	10	.	.	.
43323	831	1	This	this	DT
43323	831	2	may	may	MD
43323	831	3	account	account	VB
43323	831	4	for	for	IN
43323	831	5	the	the	DT
43323	831	6	fact	fact	NN
43323	831	7	that	that	IN
43323	831	8	blood	blood	NN
43323	831	9	-	-	HYPH
43323	831	10	heat	heat	NN
43323	831	11	is	be	VBZ
43323	831	12	the	the	DT
43323	831	13	best	good	JJS
43323	831	14	for	for	IN
43323	831	15	cheese	cheese	NN
43323	831	16	-	-	HYPH
43323	831	17	making	making	NN
43323	831	18	,	,	,
43323	831	19	as	as	IN
43323	831	20	at	at	IN
43323	831	21	that	that	DT
43323	831	22	temperature	temperature	NN
43323	831	23	the	the	DT
43323	831	24	rennet	rennet	NN
43323	831	25	is	be	VBZ
43323	831	26	most	most	RBS
43323	831	27	active	active	JJ
43323	831	28	.	.	.
43323	832	1	Be	be	VB
43323	832	2	this	this	DT
43323	832	3	as	as	IN
43323	832	4	it	-PRON-	PRP
43323	832	5	may	may	MD
43323	832	6	,	,	,
43323	832	7	we	-PRON-	PRP
43323	832	8	are	be	VBP
43323	832	9	satisfied	satisfied	JJ
43323	832	10	that	that	IN
43323	832	11	the	the	DT
43323	832	12	process	process	NN
43323	832	13	is	be	VBZ
43323	832	14	retarded	retarded	JJ
43323	832	15	and	and	CC
43323	832	16	the	the	DT
43323	832	17	curd	curd	NN
43323	832	18	deteriorated	deteriorate	VBN
43323	832	19	by	by	IN
43323	832	20	allowing	allow	VBG
43323	832	21	the	the	DT
43323	832	22	temperature	temperature	NN
43323	832	23	to	to	TO
43323	832	24	fall	fall	VB
43323	832	25	during	during	IN
43323	832	26	the	the	DT
43323	832	27	time	time	NN
43323	832	28	it	-PRON-	PRP
43323	832	29	is	be	VBZ
43323	832	30	in	in	IN
43323	832	31	the	the	DT
43323	832	32	scald	scald	NN
43323	832	33	.	.	.
43323	833	1	Instead	instead	RB
43323	833	2	of	of	IN
43323	833	3	cooking	cooking	NN
43323	833	4	,	,	,
43323	833	5	and	and	CC
43323	833	6	condensing	condensing	NN
43323	833	7	,	,	,
43323	833	8	as	as	IN
43323	833	9	it	-PRON-	PRP
43323	833	10	should	should	MD
43323	833	11	,	,	,
43323	833	12	in	in	IN
43323	833	13	order	order	NN
43323	833	14	to	to	TO
43323	833	15	expel	expel	VB
43323	833	16	the	the	DT
43323	833	17	whey	whey	NN
43323	833	18	,	,	,
43323	833	19	it	-PRON-	PRP
43323	833	20	is	be	VBZ
43323	833	21	only	only	RB
43323	833	22	soaking	soak	VBG
43323	833	23	and	and	CC
43323	833	24	souring	souring	NN
43323	833	25	.	.	.
43323	834	1	The	the	DT
43323	834	2	moment	moment	NN
43323	834	3	the	the	DT
43323	834	4	acid	acid	NN
43323	834	5	is	be	VBZ
43323	834	6	sufficiently	sufficiently	RB
43323	834	7	developed	develop	VBN
43323	834	8	,	,	,
43323	834	9	though	though	IN
43323	834	10	the	the	DT
43323	834	11	curd	curd	NN
43323	834	12	be	be	VB
43323	834	13	yet	yet	RB
43323	834	14	soft	soft	JJ
43323	834	15	and	and	CC
43323	834	16	raw	raw	JJ
43323	834	17	,	,	,
43323	834	18	the	the	DT
43323	834	19	whey	whey	NN
43323	834	20	is	be	VBZ
43323	834	21	drawn	draw	VBN
43323	834	22	,	,	,
43323	834	23	the	the	DT
43323	834	24	curd	curd	NN
43323	834	25	is	be	VBZ
43323	834	26	further	further	RB
43323	834	27	cooled	cool	VBN
43323	834	28	and	and	CC
43323	834	29	soaked	soak	VBN
43323	834	30	,	,	,
43323	834	31	and	and	CC
43323	834	32	then	then	RB
43323	834	33	dipped	dip	VBD
43323	834	34	,	,	,
43323	834	35	drained	drain	VBN
43323	834	36	,	,	,
43323	834	37	salted	salt	VBD
43323	834	38	and	and	CC
43323	834	39	put	put	VBN
43323	834	40	to	to	IN
43323	834	41	press	press	NN
43323	834	42	.	.	.
43323	835	1	A	a	DT
43323	835	2	leaky	leaky	JJ
43323	835	3	cheese	cheese	NN
43323	835	4	is	be	VBZ
43323	835	5	the	the	DT
43323	835	6	result	result	NN
43323	835	7	.	.	.
43323	836	1	If	if	IN
43323	836	2	the	the	DT
43323	836	3	weather	weather	NN
43323	836	4	is	be	VBZ
43323	836	5	cool	cool	JJ
43323	836	6	and	and	CC
43323	836	7	bad	bad	JJ
43323	836	8	for	for	IN
43323	836	9	curing	cure	VBG
43323	836	10	,	,	,
43323	836	11	a	a	DT
43323	836	12	sour	sour	JJ
43323	836	13	cheese	cheese	NN
43323	836	14	follows	follow	VBZ
43323	836	15	.	.	.
43323	837	1	But	but	CC
43323	837	2	whatever	whatever	WDT
43323	837	3	the	the	DT
43323	837	4	weather	weather	NN
43323	837	5	may	may	MD
43323	837	6	be	be	VB
43323	837	7	,	,	,
43323	837	8	we	-PRON-	PRP
43323	837	9	doubt	doubt	VBP
43323	837	10	if	if	IN
43323	837	11	a	a	DT
43323	837	12	leaky	leaky	JJ
43323	837	13	cheese	cheese	NN
43323	837	14	ever	ever	RB
43323	837	15	yet	yet	RB
43323	837	16	turned	turn	VBN
43323	837	17	out	out	RP
43323	837	18	all	all	RB
43323	837	19	right	right	RB
43323	837	20	in	in	IN
43323	837	21	flavor	flavor	NN
43323	837	22	and	and	CC
43323	837	23	quality	quality	NN
43323	837	24	.	.	.
43323	838	1	It	-PRON-	PRP
43323	838	2	can	can	MD
43323	838	3	never	never	RB
43323	838	4	have	have	VB
43323	838	5	that	that	DT
43323	838	6	nutty	nutty	JJ
43323	838	7	,	,	,
43323	838	8	new	new	JJ
43323	838	9	-	-	HYPH
43323	838	10	milk	milk	NN
43323	838	11	flavor	flavor	NN
43323	838	12	which	which	WDT
43323	838	13	belongs	belong	VBZ
43323	838	14	to	to	IN
43323	838	15	cheese	cheese	NN
43323	838	16	properly	properly	RB
43323	838	17	cooked	cook	VBN
43323	838	18	.	.	.
43323	839	1	We	-PRON-	PRP
43323	839	2	presume	presume	VBP
43323	839	3	there	there	EX
43323	839	4	are	be	VBP
43323	839	5	those	those	DT
43323	839	6	who	who	WP
43323	839	7	will	will	MD
43323	839	8	differ	differ	VB
43323	839	9	with	with	IN
43323	839	10	us	-PRON-	PRP
43323	839	11	in	in	IN
43323	839	12	opinion	opinion	NN
43323	839	13	,	,	,
43323	839	14	but	but	CC
43323	839	15	we	-PRON-	PRP
43323	839	16	should	should	MD
43323	839	17	demand	demand	VB
43323	839	18	the	the	DT
43323	839	19	positive	positive	JJ
43323	839	20	evidence	evidence	NN
43323	839	21	of	of	IN
43323	839	22	at	at	RB
43323	839	23	least	least	RBS
43323	839	24	four	four	CD
43323	839	25	senses	sense	NNS
43323	839	26	before	before	IN
43323	839	27	believing	believe	VBG
43323	839	28	we	-PRON-	PRP
43323	839	29	are	be	VBP
43323	839	30	wrong	wrong	JJ
43323	839	31	.	.	.
43323	840	1	We	-PRON-	PRP
43323	840	2	say	say	VBP
43323	840	3	,	,	,
43323	840	4	therefore	therefore	RB
43323	840	5	,	,	,
43323	840	6	raise	raise	VB
43323	840	7	your	-PRON-	PRP$
43323	840	8	temperature	temperature	NN
43323	840	9	gradually	gradually	RB
43323	840	10	and	and	CC
43323	840	11	evenly	evenly	RB
43323	840	12	,	,	,
43323	840	13	to	to	IN
43323	840	14	full	full	JJ
43323	840	15	blood	blood	NN
43323	840	16	-	-	HYPH
43323	840	17	heat	heat	NN
43323	840	18	,	,	,
43323	840	19	and	and	CC
43323	840	20	there	there	EX
43323	840	21	retain	retain	VB
43323	840	22	it	-PRON-	PRP
43323	840	23	until	until	IN
43323	840	24	your	-PRON-	PRP$
43323	840	25	curd	curd	NN
43323	840	26	is	be	VBZ
43323	840	27	ready	ready	JJ
43323	840	28	to	to	TO
43323	840	29	dip	dip	VB
43323	840	30	.	.	.
43323	841	1	Then	then	RB
43323	841	2	we	-PRON-	PRP
43323	841	3	believe	believe	VBP
43323	841	4	it	-PRON-	PRP
43323	841	5	would	would	MD
43323	841	6	be	be	VB
43323	841	7	an	an	DT
43323	841	8	advantage	advantage	NN
43323	841	9	to	to	TO
43323	841	10	dip	dip	VB
43323	841	11	and	and	CC
43323	841	12	drain	drain	VB
43323	841	13	,	,	,
43323	841	14	without	without	IN
43323	841	15	cooling	cool	VBG
43323	841	16	more	more	JJR
43323	841	17	than	than	IN
43323	841	18	what	what	WP
43323	841	19	can	can	MD
43323	841	20	not	not	RB
43323	841	21	be	be	VB
43323	841	22	avoided	avoid	VBN
43323	841	23	,	,	,
43323	841	24	and	and	CC
43323	841	25	salt	salt	NN
43323	841	26	warm	warm	JJ
43323	841	27	.	.	.
43323	842	1	But	but	CC
43323	842	2	of	of	IN
43323	842	3	salting	salt	VBG
43323	842	4	,	,	,
43323	842	5	we	-PRON-	PRP
43323	842	6	will	will	MD
43323	842	7	speak	speak	VB
43323	842	8	more	more	RBR
43323	842	9	at	at	IN
43323	842	10	length	length	NN
43323	842	11	some	some	DT
43323	842	12	other	other	JJ
43323	842	13	time	time	NN
43323	842	14	.	.	.
43323	843	1	We	-PRON-	PRP
43323	843	2	are	be	VBP
43323	843	3	now	now	RB
43323	843	4	discussing	discuss	VBG
43323	843	5	the	the	DT
43323	843	6	question	question	NN
43323	843	7	of	of	IN
43323	843	8	heat	heat	NN
43323	843	9	.	.	.
43323	844	1	Let	let	VB
43323	844	2	us	-PRON-	PRP
43323	844	3	give	give	VB
43323	844	4	a	a	DT
43323	844	5	little	little	JJ
43323	844	6	every	every	DT
43323	844	7	-	-	HYPH
43323	844	8	day	day	NN
43323	844	9	illustration	illustration	NN
43323	844	10	.	.	.
43323	845	1	Suppose	suppose	VB
43323	845	2	the	the	DT
43323	845	3	housewife	housewife	NN
43323	845	4	were	be	VBD
43323	845	5	to	to	TO
43323	845	6	put	put	VB
43323	845	7	her	-PRON-	PRP$
43323	845	8	potatoes	potato	NNS
43323	845	9	for	for	IN
43323	845	10	dinner	dinner	NN
43323	845	11	in	in	IN
43323	845	12	a	a	DT
43323	845	13	kettle	kettle	NN
43323	845	14	of	of	IN
43323	845	15	water	water	NN
43323	845	16	,	,	,
43323	845	17	run	run	VB
43323	845	18	the	the	DT
43323	845	19	heat	heat	NN
43323	845	20	up	up	RP
43323	845	21	to	to	IN
43323	845	22	212	212	CD
43323	845	23	°	°	NNS
43323	845	24	,	,	,
43323	845	25	and	and	CC
43323	845	26	then	then	RB
43323	845	27	allow	allow	VB
43323	845	28	it	-PRON-	PRP
43323	845	29	to	to	TO
43323	845	30	cool	cool	VB
43323	845	31	by	by	IN
43323	845	32	radiation	radiation	NN
43323	845	33	until	until	IN
43323	845	34	the	the	DT
43323	845	35	potatoes	potato	NNS
43323	845	36	are	be	VBP
43323	845	37	done	do	VBN
43323	845	38	.	.	.
43323	846	1	What	what	WDT
43323	846	2	kind	kind	NN
43323	846	3	of	of	IN
43323	846	4	a	a	DT
43323	846	5	dish	dish	NN
43323	846	6	would	would	MD
43323	846	7	they	-PRON-	PRP
43323	846	8	make	make	VB
43323	846	9	?	?	.
43323	847	1	Or	or	CC
43323	847	2	,	,	,
43323	847	3	after	after	IN
43323	847	4	she	-PRON-	PRP
43323	847	5	had	have	VBD
43323	847	6	cooked	cook	VBN
43323	847	7	her	-PRON-	PRP$
43323	847	8	potatoes	potato	NNS
43323	847	9	,	,	,
43323	847	10	suppose	suppose	VB
43323	847	11	she	-PRON-	PRP
43323	847	12	should	should	MD
43323	847	13	let	let	VB
43323	847	14	them	-PRON-	PRP
43323	847	15	stand	stand	VB
43323	847	16	and	and	CC
43323	847	17	soak	soak	VB
43323	847	18	until	until	IN
43323	847	19	they	-PRON-	PRP
43323	847	20	are	be	VBP
43323	847	21	cool	cool	JJ
43323	847	22	enough	enough	RB
43323	847	23	to	to	TO
43323	847	24	handle	handle	VB
43323	847	25	without	without	IN
43323	847	26	danger	danger	NN
43323	847	27	of	of	IN
43323	847	28	burning	burn	VBG
43323	847	29	or	or	CC
43323	847	30	scalding	scald	VBG
43323	847	31	any	any	DT
43323	847	32	one	one	NN
43323	847	33	.	.	.
43323	848	1	Who	who	WP
43323	848	2	would	would	MD
43323	848	3	want	want	VB
43323	848	4	to	to	TO
43323	848	5	eat	eat	VB
43323	848	6	the	the	DT
43323	848	7	watery	watery	JJ
43323	848	8	things	thing	NNS
43323	848	9	?	?	.
43323	849	1	The	the	DT
43323	849	2	truth	truth	NN
43323	849	3	is	be	VBZ
43323	849	4	,	,	,
43323	849	5	212	212	CD
43323	849	6	°	°	,
43323	849	7	is	be	VBZ
43323	849	8	the	the	DT
43323	849	9	proper	proper	JJ
43323	849	10	temperature	temperature	NN
43323	849	11	for	for	IN
43323	849	12	boiling	boil	VBG
43323	849	13	potatoes	potato	NNS
43323	849	14	,	,	,
43323	849	15	and	and	CC
43323	849	16	the	the	DT
43323	849	17	sooner	soon	JJR
43323	849	18	and	and	CC
43323	849	19	hotter	hot	JJR
43323	849	20	you	-PRON-	PRP
43323	849	21	can	can	MD
43323	849	22	get	get	VB
43323	849	23	them	-PRON-	PRP
43323	849	24	out	out	IN
43323	849	25	of	of	IN
43323	849	26	the	the	DT
43323	849	27	water	water	NN
43323	849	28	,	,	,
43323	849	29	the	the	DT
43323	849	30	better	well	JJR
43323	849	31	.	.	.
43323	850	1	So	so	CC
43323	850	2	,	,	,
43323	850	3	in	in	IN
43323	850	4	our	-PRON-	PRP$
43323	850	5	opinion	opinion	NN
43323	850	6	,	,	,
43323	850	7	blood	blood	NN
43323	850	8	-	-	HYPH
43323	850	9	heat	heat	NN
43323	850	10	,	,	,
43323	850	11	or	or	CC
43323	850	12	98	98	CD
43323	850	13	°	°	NNS
43323	850	14	to	to	IN
43323	850	15	100	100	CD
43323	850	16	°	°	NNS
43323	850	17	,	,	,
43323	850	18	is	be	VBZ
43323	850	19	the	the	DT
43323	850	20	proper	proper	JJ
43323	850	21	temperature	temperature	NN
43323	850	22	for	for	IN
43323	850	23	cooking	cook	VBG
43323	850	24	cheese	cheese	NN
43323	850	25	curd	curd	NN
43323	850	26	,	,	,
43323	850	27	and	and	CC
43323	850	28	that	that	IN
43323	850	29	after	after	IN
43323	850	30	the	the	DT
43323	850	31	curd	curd	NN
43323	850	32	is	be	VBZ
43323	850	33	done	do	VBN
43323	850	34	,	,	,
43323	850	35	the	the	DT
43323	850	36	sooner	soon	JJR
43323	850	37	and	and	CC
43323	850	38	warmer	warm	JJR
43323	850	39	it	-PRON-	PRP
43323	850	40	is	be	VBZ
43323	850	41	dipped	dip	VBN
43323	850	42	,	,	,
43323	850	43	the	the	DT
43323	850	44	better	well	JJR
43323	850	45	for	for	IN
43323	850	46	the	the	DT
43323	850	47	curd	curd	NN
43323	850	48	--	--	:
43323	850	49	the	the	DT
43323	850	50	sweeter	sweet	JJR
43323	850	51	,	,	,
43323	850	52	richer	richer	RBR
43323	850	53	-	-	HYPH
43323	850	54	flavored	flavor	VBN
43323	850	55	and	and	CC
43323	850	56	better	well	RBR
43323	850	57	grained	grain	VBN
43323	850	58	(	(	-LRB-
43323	850	59	not	not	RB
43323	850	60	pasty	pasty	JJ
43323	850	61	,	,	,
43323	850	62	but	but	CC
43323	850	63	more	more	JJR
43323	850	64	of	of	IN
43323	850	65	the	the	DT
43323	850	66	consistency	consistency	NN
43323	850	67	of	of	IN
43323	850	68	hard	hard	JJ
43323	850	69	,	,	,
43323	850	70	well	well	RB
43323	850	71	-	-	HYPH
43323	850	72	made	make	VBN
43323	850	73	butter	butter	NN
43323	850	74	,	,	,
43323	850	75	which	which	WDT
43323	850	76	shows	show	VBZ
43323	850	77	the	the	DT
43323	850	78	batter	batter	NN
43323	850	79	globules	globule	NNS
43323	850	80	whole	whole	RB
43323	850	81	)	)	-RRB-
43323	850	82	will	will	MD
43323	850	83	be	be	VB
43323	850	84	the	the	DT
43323	850	85	cheese	cheese	NN
43323	850	86	,	,	,
43323	850	87	and	and	CC
43323	850	88	its	-PRON-	PRP$
43323	850	89	keeping	keep	VBG
43323	850	90	qualities	quality	NNS
43323	850	91	will	will	MD
43323	850	92	be	be	VB
43323	850	93	correspondingly	correspondingly	RB
43323	850	94	improved	improve	VBN
43323	850	95	.	.	.
43323	851	1	It	-PRON-	PRP
43323	851	2	may	may	MD
43323	851	3	be	be	VB
43323	851	4	a	a	DT
43323	851	5	little	little	JJ
43323	851	6	more	more	JJR
43323	851	7	work	work	NN
43323	851	8	to	to	TO
43323	851	9	cool	cool	VB
43323	851	10	the	the	DT
43323	851	11	curd	curd	NN
43323	851	12	in	in	IN
43323	851	13	the	the	DT
43323	851	14	air	air	NN
43323	851	15	,	,	,
43323	851	16	and	and	CC
43323	851	17	harder	hard	RBR
43323	851	18	keeping	keep	VBG
43323	851	19	it	-PRON-	PRP
43323	851	20	from	from	IN
43323	851	21	packing	pack	VBG
43323	851	22	;	;	:
43323	851	23	but	but	CC
43323	851	24	if	if	IN
43323	851	25	dipped	dip	VBD
43323	851	26	warm	warm	JJ
43323	851	27	,	,	,
43323	851	28	the	the	DT
43323	851	29	whey	whey	NN
43323	851	30	will	will	MD
43323	851	31	the	the	DT
43323	851	32	sooner	sooner	RB
43323	851	33	drain	drain	VB
43323	851	34	off	off	RP
43323	851	35	,	,	,
43323	851	36	and	and	CC
43323	851	37	the	the	DT
43323	851	38	salt	salt	NN
43323	851	39	can	can	MD
43323	851	40	be	be	VB
43323	851	41	the	the	DT
43323	851	42	sooner	soon	RBR
43323	851	43	thrown	throw	VBN
43323	851	44	on	on	RP
43323	851	45	,	,	,
43323	851	46	when	when	WRB
43323	851	47	it	-PRON-	PRP
43323	851	48	will	will	MD
43323	851	49	penetrate	penetrate	VB
43323	851	50	quicker	quick	RBR
43323	851	51	,	,	,
43323	851	52	season	season	VB
43323	851	53	the	the	DT
43323	851	54	mass	mass	NN
43323	851	55	more	more	RBR
43323	851	56	evenly	evenly	RB
43323	851	57	,	,	,
43323	851	58	and	and	CC
43323	851	59	form	form	VB
43323	851	60	a	a	DT
43323	851	61	coating	coating	NN
43323	851	62	to	to	IN
43323	851	63	the	the	DT
43323	851	64	particles	particle	NNS
43323	851	65	of	of	IN
43323	851	66	curd	curd	NN
43323	851	67	,	,	,
43323	851	68	which	which	WDT
43323	851	69	will	will	MD
43323	851	70	keep	keep	VB
43323	851	71	them	-PRON-	PRP
43323	851	72	from	from	IN
43323	851	73	packing	pack	VBG
43323	851	74	together	together	RB
43323	851	75	.	.	.
43323	852	1	But	but	CC
43323	852	2	whether	whether	IN
43323	852	3	the	the	DT
43323	852	4	curd	curd	NN
43323	852	5	is	be	VBZ
43323	852	6	cooled	cool	VBN
43323	852	7	before	before	IN
43323	852	8	dipping	dip	VBG
43323	852	9	or	or	CC
43323	852	10	not	not	RB
43323	852	11	,	,	,
43323	852	12	we	-PRON-	PRP
43323	852	13	maintain	maintain	VBP
43323	852	14	that	that	IN
43323	852	15	it	-PRON-	PRP
43323	852	16	is	be	VBZ
43323	852	17	a	a	DT
43323	852	18	great	great	JJ
43323	852	19	advantage	advantage	NN
43323	852	20	to	to	TO
43323	852	21	keep	keep	VB
43323	852	22	the	the	DT
43323	852	23	temperature	temperature	NN
43323	852	24	up	up	IN
43323	852	25	to	to	IN
43323	852	26	blood	blood	NN
43323	852	27	-	-	HYPH
43323	852	28	heat	heat	NN
43323	852	29	during	during	IN
43323	852	30	the	the	DT
43323	852	31	entire	entire	JJ
43323	852	32	process	process	NN
43323	852	33	after	after	IN
43323	852	34	the	the	DT
43323	852	35	heat	heat	NN
43323	852	36	is	be	VBZ
43323	852	37	once	once	RB
43323	852	38	raised	raise	VBN
43323	852	39	.	.	.
43323	853	1	With	with	IN
43323	853	2	self	self	NN
43323	853	3	-	-	HYPH
43323	853	4	heating	heat	VBG
43323	853	5	apparatus	apparatus	NN
43323	853	6	,	,	,
43323	853	7	this	this	DT
43323	853	8	can	can	MD
43323	853	9	be	be	VB
43323	853	10	done	do	VBN
43323	853	11	by	by	IN
43323	853	12	keeping	keep	VBG
43323	853	13	a	a	DT
43323	853	14	very	very	RB
43323	853	15	little	little	JJ
43323	853	16	fire	fire	NN
43323	853	17	going	go	VBG
43323	853	18	--	--	:
43323	853	19	just	just	RB
43323	853	20	enough	enough	RB
43323	853	21	to	to	TO
43323	853	22	supply	supply	VB
43323	853	23	the	the	DT
43323	853	24	loss	loss	NN
43323	853	25	of	of	IN
43323	853	26	heat	heat	NN
43323	853	27	from	from	IN
43323	853	28	radiation	radiation	NN
43323	853	29	.	.	.
43323	854	1	Where	where	WRB
43323	854	2	the	the	DT
43323	854	3	heating	heating	NN
43323	854	4	is	be	VBZ
43323	854	5	done	do	VBN
43323	854	6	by	by	IN
43323	854	7	running	run	VBG
43323	854	8	warm	warm	JJ
43323	854	9	water	water	NN
43323	854	10	around	around	IN
43323	854	11	the	the	DT
43323	854	12	milk	milk	NN
43323	854	13	-	-	HYPH
43323	854	14	vat	vat	NN
43323	854	15	,	,	,
43323	854	16	a	a	DT
43323	854	17	current	current	NN
43323	854	18	of	of	IN
43323	854	19	the	the	DT
43323	854	20	proper	proper	JJ
43323	854	21	temperature	temperature	NN
43323	854	22	can	can	MD
43323	854	23	be	be	VB
43323	854	24	kept	keep	VBN
43323	854	25	up	up	RP
43323	854	26	.	.	.
43323	855	1	If	if	IN
43323	855	2	steam	steam	NN
43323	855	3	is	be	VBZ
43323	855	4	used	use	VBN
43323	855	5	,	,	,
43323	855	6	perhaps	perhaps	RB
43323	855	7	a	a	DT
43323	855	8	small	small	JJ
43323	855	9	jet	jet	NN
43323	855	10	can	can	MD
43323	855	11	be	be	VB
43323	855	12	kept	keep	VBN
43323	855	13	pouring	pour	VBG
43323	855	14	into	into	IN
43323	855	15	the	the	DT
43323	855	16	space	space	NN
43323	855	17	around	around	IN
43323	855	18	the	the	DT
43323	855	19	vat	vat	NN
43323	855	20	.	.	.
43323	856	1	But	but	CC
43323	856	2	in	in	IN
43323	856	3	all	all	PDT
43323	856	4	these	these	DT
43323	856	5	cases	case	NNS
43323	856	6	,	,	,
43323	856	7	the	the	DT
43323	856	8	danger	danger	NN
43323	856	9	is	be	VBZ
43323	856	10	that	that	IN
43323	856	11	too	too	RB
43323	856	12	high	high	JJ
43323	856	13	a	a	DT
43323	856	14	temperature	temperature	NN
43323	856	15	will	will	MD
43323	856	16	have	have	VB
43323	856	17	to	to	TO
43323	856	18	be	be	VB
43323	856	19	kept	keep	VBN
43323	856	20	up	up	RP
43323	856	21	at	at	IN
43323	856	22	the	the	DT
43323	856	23	point	point	NN
43323	856	24	of	of	IN
43323	856	25	applying	apply	VBG
43323	856	26	the	the	DT
43323	856	27	heat	heat	NN
43323	856	28	,	,	,
43323	856	29	in	in	IN
43323	856	30	order	order	NN
43323	856	31	to	to	TO
43323	856	32	prevent	prevent	VB
43323	856	33	the	the	DT
43323	856	34	temperature	temperature	NN
43323	856	35	of	of	IN
43323	856	36	the	the	DT
43323	856	37	whole	whole	JJ
43323	856	38	mass	mass	NN
43323	856	39	from	from	IN
43323	856	40	falling	fall	VBG
43323	856	41	.	.	.
43323	857	1	This	this	DT
43323	857	2	is	be	VBZ
43323	857	3	a	a	DT
43323	857	4	decided	decided	JJ
43323	857	5	objection	objection	NN
43323	857	6	,	,	,
43323	857	7	and	and	CC
43323	857	8	necessitates	necessitate	VBZ
43323	857	9	a	a	DT
43323	857	10	great	great	JJ
43323	857	11	deal	deal	NN
43323	857	12	of	of	IN
43323	857	13	stirring	stirring	NN
43323	857	14	,	,	,
43323	857	15	which	which	WDT
43323	857	16	is	be	VBZ
43323	857	17	only	only	RB
43323	857	18	a	a	DT
43323	857	19	palliative	palliative	NN
43323	857	20	of	of	IN
43323	857	21	and	and	CC
43323	857	22	not	not	RB
43323	857	23	a	a	DT
43323	857	24	remedy	remedy	NN
43323	857	25	for	for	IN
43323	857	26	the	the	DT
43323	857	27	evil	evil	NN
43323	857	28	.	.	.
43323	858	1	Of	of	RB
43323	858	2	course	course	RB
43323	858	3	we	-PRON-	PRP
43323	858	4	write	write	VBP
43323	858	5	with	with	IN
43323	858	6	reference	reference	NN
43323	858	7	to	to	IN
43323	858	8	the	the	DT
43323	858	9	management	management	NN
43323	858	10	of	of	IN
43323	858	11	heat	heat	NN
43323	858	12	with	with	IN
43323	858	13	milk	milk	NN
43323	858	14	that	that	WDT
43323	858	15	is	be	VBZ
43323	858	16	sweet	sweet	JJ
43323	858	17	and	and	CC
43323	858	18	in	in	IN
43323	858	19	proper	proper	JJ
43323	858	20	condition	condition	NN
43323	858	21	for	for	IN
43323	858	22	cheese	cheese	NN
43323	858	23	-	-	HYPH
43323	858	24	making	making	NN
43323	858	25	.	.	.
43323	859	1	Where	where	WRB
43323	859	2	it	-PRON-	PRP
43323	859	3	is	be	VBZ
43323	859	4	"	"	``
43323	859	5	old	old	JJ
43323	859	6	,	,	,
43323	859	7	"	"	''
43323	859	8	or	or	CC
43323	859	9	tainted	taint	VBD
43323	859	10	,	,	,
43323	859	11	to	to	TO
43323	859	12	begin	begin	VB
43323	859	13	with	with	IN
43323	859	14	,	,	,
43323	859	15	it	-PRON-	PRP
43323	859	16	is	be	VBZ
43323	859	17	necessary	necessary	JJ
43323	859	18	to	to	TO
43323	859	19	hurry	hurry	VB
43323	859	20	the	the	DT
43323	859	21	heat	heat	NN
43323	859	22	,	,	,
43323	859	23	and	and	CC
43323	859	24	every	every	DT
43323	859	25	operation	operation	NN
43323	859	26	connected	connect	VBN
43323	859	27	with	with	IN
43323	859	28	the	the	DT
43323	859	29	process	process	NN
43323	859	30	of	of	IN
43323	859	31	making	make	VBG
43323	859	32	it	-PRON-	PRP
43323	859	33	up	up	RP
43323	859	34	.	.	.
43323	860	1	A	a	DT
43323	860	2	higher	high	JJR
43323	860	3	temperature	temperature	NN
43323	860	4	and	and	CC
43323	860	5	less	less	JJR
43323	860	6	time	time	NN
43323	860	7	will	will	MD
43323	860	8	be	be	VB
43323	860	9	found	find	VBN
43323	860	10	to	to	TO
43323	860	11	produce	produce	VB
43323	860	12	a	a	DT
43323	860	13	very	very	RB
43323	860	14	similar	similar	JJ
43323	860	15	effect	effect	NN
43323	860	16	to	to	IN
43323	860	17	a	a	DT
43323	860	18	lower	low	JJR
43323	860	19	temperature	temperature	NN
43323	860	20	and	and	CC
43323	860	21	more	more	JJR
43323	860	22	time	time	NN
43323	860	23	.	.	.
43323	861	1	But	but	CC
43323	861	2	,	,	,
43323	861	3	in	in	IN
43323	861	4	all	all	DT
43323	861	5	cases	case	NNS
43323	861	6	,	,	,
43323	861	7	an	an	DT
43323	861	8	even	even	RB
43323	861	9	,	,	,
43323	861	10	steady	steady	JJ
43323	861	11	heat	heat	NN
43323	861	12	should	should	MD
43323	861	13	be	be	VB
43323	861	14	aimed	aim	VBN
43323	861	15	at	at	IN
43323	861	16	and	and	CC
43323	861	17	maintained	maintain	VBD
43323	861	18	to	to	IN
43323	861	19	the	the	DT
43323	861	20	end	end	NN
43323	861	21	.	.	.
43323	862	1	We	-PRON-	PRP
43323	862	2	never	never	RB
43323	862	3	could	could	MD
43323	862	4	quite	quite	RB
43323	862	5	understand	understand	VB
43323	862	6	the	the	DT
43323	862	7	philosophy	philosophy	NN
43323	862	8	of	of	IN
43323	862	9	cooking	cook	VBG
43323	862	10	less	less	RBR
43323	862	11	in	in	IN
43323	862	12	the	the	DT
43323	862	13	spring	spring	NN
43323	862	14	and	and	CC
43323	862	15	fall	fall	VB
43323	862	16	than	than	IN
43323	862	17	in	in	IN
43323	862	18	the	the	DT
43323	862	19	summer	summer	NN
43323	862	20	.	.	.
43323	863	1	The	the	DT
43323	863	2	idea	idea	NN
43323	863	3	that	that	IN
43323	863	4	it	-PRON-	PRP
43323	863	5	makes	make	VBZ
43323	863	6	the	the	DT
43323	863	7	cheese	cheese	NN
43323	863	8	more	more	JJR
43323	863	9	buttery	buttery	NN
43323	863	10	to	to	TO
43323	863	11	dip	dip	VB
43323	863	12	the	the	DT
43323	863	13	curd	curd	NN
43323	863	14	raw	raw	NN
43323	863	15	,	,	,
43323	863	16	seems	seem	VBZ
43323	863	17	to	to	IN
43323	863	18	us	-PRON-	PRP
43323	863	19	very	very	RB
43323	863	20	absurd	absurd	JJ
43323	863	21	.	.	.
43323	864	1	If	if	IN
43323	864	2	there	there	EX
43323	864	3	is	be	VBZ
43323	864	4	any	any	DT
43323	864	5	time	time	NN
43323	864	6	when	when	WRB
43323	864	7	a	a	DT
43323	864	8	curd	curd	NN
43323	864	9	needs	need	VBZ
43323	864	10	to	to	TO
43323	864	11	be	be	VB
43323	864	12	thoroughly	thoroughly	RB
43323	864	13	cooked	cook	VBN
43323	864	14	,	,	,
43323	864	15	it	-PRON-	PRP
43323	864	16	is	be	VBZ
43323	864	17	when	when	WRB
43323	864	18	the	the	DT
43323	864	19	weather	weather	NN
43323	864	20	is	be	VBZ
43323	864	21	cool	cool	JJ
43323	864	22	and	and	CC
43323	864	23	unfavorable	unfavorable	JJ
43323	864	24	for	for	IN
43323	864	25	curing	cure	VBG
43323	864	26	.	.	.
43323	865	1	If	if	IN
43323	865	2	the	the	DT
43323	865	3	whey	whey	NN
43323	865	4	is	be	VBZ
43323	865	5	not	not	RB
43323	865	6	properly	properly	RB
43323	865	7	expelled	expel	VBN
43323	865	8	by	by	IN
43323	865	9	the	the	DT
43323	865	10	action	action	NN
43323	865	11	of	of	IN
43323	865	12	heat	heat	NN
43323	865	13	,	,	,
43323	865	14	it	-PRON-	PRP
43323	865	15	has	have	VBZ
43323	865	16	got	get	VBN
43323	865	17	to	to	TO
43323	865	18	either	either	CC
43323	865	19	dry	dry	VB
43323	865	20	out	out	RP
43323	865	21	or	or	CC
43323	865	22	leak	leak	VB
43323	865	23	out	out	RP
43323	865	24	,	,	,
43323	865	25	or	or	CC
43323	865	26	both	both	DT
43323	865	27	.	.	.
43323	866	1	If	if	IN
43323	866	2	there	there	EX
43323	866	3	is	be	VBZ
43323	866	4	too	too	RB
43323	866	5	much	much	JJ
43323	866	6	left	leave	VBN
43323	866	7	in	in	IN
43323	866	8	the	the	DT
43323	866	9	curd	curd	NN
43323	866	10	to	to	TO
43323	866	11	dry	dry	VB
43323	866	12	out	out	RB
43323	866	13	,	,	,
43323	866	14	long	long	RB
43323	866	15	before	before	IN
43323	866	16	it	-PRON-	PRP
43323	866	17	can	can	MD
43323	866	18	leak	leak	VB
43323	866	19	out	out	RP
43323	866	20	,	,	,
43323	866	21	your	-PRON-	PRP$
43323	866	22	cheese	cheese	NN
43323	866	23	will	will	MD
43323	866	24	be	be	VB
43323	866	25	sour	sour	JJ
43323	866	26	,	,	,
43323	866	27	with	with	IN
43323	866	28	a	a	DT
43323	866	29	puckered	pucker	VBN
43323	866	30	face	face	NN
43323	866	31	,	,	,
43323	866	32	and	and	CC
43323	866	33	sundry	sundry	JJ
43323	866	34	ugly	ugly	JJ
43323	866	35	cracks	crack	NNS
43323	866	36	.	.	.
43323	867	1	Even	even	RB
43323	867	2	when	when	WRB
43323	867	3	the	the	DT
43323	867	4	cheese	cheese	NN
43323	867	5	does	do	VBZ
43323	867	6	not	not	RB
43323	867	7	absolutely	absolutely	RB
43323	867	8	drip	drip	VB
43323	867	9	,	,	,
43323	867	10	if	if	IN
43323	867	11	the	the	DT
43323	867	12	curd	curd	NN
43323	867	13	is	be	VBZ
43323	867	14	dipped	dip	VBN
43323	867	15	while	while	IN
43323	867	16	underdone	underdone	NN
43323	867	17	,	,	,
43323	867	18	it	-PRON-	PRP
43323	867	19	will	will	MD
43323	867	20	sour	sour	VB
43323	867	21	,	,	,
43323	867	22	the	the	DT
43323	867	23	face	face	NN
43323	867	24	will	will	MD
43323	867	25	have	have	VB
43323	867	26	a	a	DT
43323	867	27	corrugated	corrugate	VBN
43323	867	28	appearance	appearance	NN
43323	867	29	,	,	,
43323	867	30	and	and	CC
43323	867	31	the	the	DT
43323	867	32	cheese	cheese	NN
43323	867	33	will	will	MD
43323	867	34	"	"	``
43323	867	35	try	try	VB
43323	867	36	"	"	''
43323	867	37	crumbly	crumbly	RB
43323	867	38	and	and	CC
43323	867	39	sour	sour	JJ
43323	867	40	.	.	.
43323	868	1	The	the	DT
43323	868	2	color	color	NN
43323	868	3	will	will	MD
43323	868	4	also	also	RB
43323	868	5	be	be	VB
43323	868	6	paler	paler	NN
43323	868	7	than	than	IN
43323	868	8	in	in	IN
43323	868	9	those	those	DT
43323	868	10	that	that	WDT
43323	868	11	are	be	VBP
43323	868	12	properly	properly	RB
43323	868	13	cooked	cook	VBN
43323	868	14	,	,	,
43323	868	15	the	the	DT
43323	868	16	general	general	JJ
43323	868	17	look	look	NN
43323	868	18	will	will	MD
43323	868	19	be	be	VB
43323	868	20	clammy	clammy	JJ
43323	868	21	,	,	,
43323	868	22	and	and	CC
43323	868	23	no	no	DT
43323	868	24	rind	rind	NN
43323	868	25	will	will	MD
43323	868	26	form	form	VB
43323	868	27	that	that	WDT
43323	868	28	will	will	MD
43323	868	29	be	be	VB
43323	868	30	satisfactory	satisfactory	JJ
43323	868	31	.	.	.
43323	869	1	Even	even	RB
43323	869	2	when	when	WRB
43323	869	3	well	well	RB
43323	869	4	-	-	HYPH
43323	869	5	cooked	cook	VBN
43323	869	6	and	and	CC
43323	869	7	well	well	RB
43323	869	8	-	-	HYPH
43323	869	9	made	make	VBN
43323	869	10	,	,	,
43323	869	11	if	if	IN
43323	869	12	a	a	DT
43323	869	13	cheese	cheese	NN
43323	869	14	does	do	VBZ
43323	869	15	not	not	RB
43323	869	16	have	have	VB
43323	869	17	sufficient	sufficient	JJ
43323	869	18	warmth	warmth	NN
43323	869	19	,	,	,
43323	869	20	it	-PRON-	PRP
43323	869	21	will	will	MD
43323	869	22	sour	sour	VB
43323	869	23	on	on	IN
43323	869	24	the	the	DT
43323	869	25	ranges	range	NNS
43323	869	26	and	and	CC
43323	869	27	spoil	spoil	VB
43323	869	28	;	;	:
43323	869	29	and	and	CC
43323	869	30	it	-PRON-	PRP
43323	869	31	stands	stand	VBZ
43323	869	32	to	to	TO
43323	869	33	reason	reason	NN
43323	869	34	that	that	DT
43323	869	35	cheese	cheese	NN
43323	869	36	made	make	VBN
43323	869	37	from	from	IN
43323	869	38	a	a	DT
43323	869	39	curd	curd	NN
43323	869	40	insufficiently	insufficiently	RB
43323	869	41	cooked	cook	VBN
43323	869	42	must	must	MD
43323	869	43	work	work	VB
43323	869	44	a	a	DT
43323	869	45	great	great	JJ
43323	869	46	deal	deal	NN
43323	869	47	worse	bad	JJR
43323	869	48	under	under	IN
43323	869	49	unfavorable	unfavorable	JJ
43323	869	50	conditions	condition	NNS
43323	869	51	for	for	IN
43323	869	52	curing	cure	VBG
43323	869	53	.	.	.
43323	870	1	Our	-PRON-	PRP$
43323	870	2	experience	experience	NN
43323	870	3	is	be	VBZ
43323	870	4	,	,	,
43323	870	5	that	that	IN
43323	870	6	a	a	DT
43323	870	7	curd	curd	NN
43323	870	8	needs	need	VBZ
43323	870	9	more	more	JJR
43323	870	10	cooking	cooking	NN
43323	870	11	in	in	IN
43323	870	12	the	the	DT
43323	870	13	spring	spring	NN
43323	870	14	and	and	CC
43323	870	15	fall	fall	VB
43323	870	16	than	than	IN
43323	870	17	will	will	MD
43323	870	18	answer	answer	VB
43323	870	19	in	in	IN
43323	870	20	hot	hot	JJ
43323	870	21	,	,	,
43323	870	22	dry	dry	JJ
43323	870	23	weather	weather	NN
43323	870	24	.	.	.
43323	871	1	If	if	IN
43323	871	2	we	-PRON-	PRP
43323	871	3	must	must	MD
43323	871	4	have	have	VB
43323	871	5	a	a	DT
43323	871	6	curd	curd	NN
43323	871	7	dipped	dip	VBN
43323	871	8	soft	soft	RB
43323	871	9	at	at	IN
43323	871	10	any	any	DT
43323	871	11	season	season	NN
43323	871	12	of	of	IN
43323	871	13	the	the	DT
43323	871	14	year	year	NN
43323	871	15	,	,	,
43323	871	16	we	-PRON-	PRP
43323	871	17	say	say	VBP
43323	871	18	let	let	VB
43323	871	19	it	-PRON-	PRP
43323	871	20	be	be	VB
43323	871	21	at	at	IN
43323	871	22	that	that	DT
43323	871	23	season	season	NN
43323	871	24	when	when	WRB
43323	871	25	the	the	DT
43323	871	26	weather	weather	NN
43323	871	27	is	be	VBZ
43323	871	28	best	good	JJS
43323	871	29	for	for	IN
43323	871	30	drying	drying	NN
43323	871	31	and	and	CC
43323	871	32	curing	curing	NN
43323	871	33	.	.	.
43323	872	1	A	a	DT
43323	872	2	cheese	cheese	NN
43323	872	3	that	that	WDT
43323	872	4	would	would	MD
43323	872	5	become	become	VB
43323	872	6	worthless	worthless	JJ
43323	872	7	on	on	IN
43323	872	8	the	the	DT
43323	872	9	ranges	range	NNS
43323	872	10	in	in	IN
43323	872	11	cold	cold	JJ
43323	872	12	,	,	,
43323	872	13	wet	wet	JJ
43323	872	14	weather	weather	NN
43323	872	15	,	,	,
43323	872	16	may	may	MD
43323	872	17	turn	turn	VB
43323	872	18	out	out	RP
43323	872	19	pretty	pretty	RB
43323	872	20	fair	fair	JJ
43323	872	21	in	in	IN
43323	872	22	"	"	``
43323	872	23	dog	dog	NN
43323	872	24	days	day	NNS
43323	872	25	.	.	.
43323	872	26	"	"	''
43323	873	1	But	but	CC
43323	873	2	we	-PRON-	PRP
43323	873	3	do	do	VBP
43323	873	4	not	not	RB
43323	873	5	believe	believe	VB
43323	873	6	in	in	IN
43323	873	7	undercooking	undercooking	NN
43323	873	8	at	at	IN
43323	873	9	any	any	DT
43323	873	10	time	time	NN
43323	873	11	.	.	.
43323	874	1	Food	food	NN
43323	874	2	,	,	,
43323	874	3	of	of	IN
43323	874	4	all	all	DT
43323	874	5	kinds	kind	NNS
43323	874	6	,	,	,
43323	874	7	needs	need	VBZ
43323	874	8	as	as	RB
43323	874	9	much	much	JJ
43323	874	10	cooking	cook	VBG
43323	874	11	one	one	CD
43323	874	12	season	season	NN
43323	874	13	of	of	IN
43323	874	14	the	the	DT
43323	874	15	year	year	NN
43323	874	16	as	as	IN
43323	874	17	another	another	DT
43323	874	18	.	.	.
43323	875	1	It	-PRON-	PRP
43323	875	2	is	be	VBZ
43323	875	3	quite	quite	RB
43323	875	4	likely	likely	JJ
43323	875	5	,	,	,
43323	875	6	however	however	RB
43323	875	7	,	,	,
43323	875	8	that	that	IN
43323	875	9	a	a	DT
43323	875	10	degree	degree	NN
43323	875	11	or	or	CC
43323	875	12	two	two	CD
43323	875	13	lower	low	JJR
43323	875	14	heat	heat	NN
43323	875	15	will	will	MD
43323	875	16	answer	answer	VB
43323	875	17	in	in	IN
43323	875	18	cool	cool	JJ
43323	875	19	weather	weather	NN
43323	875	20	,	,	,
43323	875	21	for	for	IN
43323	875	22	the	the	DT
43323	875	23	reason	reason	NN
43323	875	24	that	that	IN
43323	875	25	milk	milk	NN
43323	875	26	keeps	keep	VBZ
43323	875	27	better	well	JJR
43323	875	28	then	then	RB
43323	875	29	,	,	,
43323	875	30	and	and	CC
43323	875	31	the	the	DT
43323	875	32	curd	curd	NN
43323	875	33	remains	remain	VBZ
43323	875	34	longer	long	RBR
43323	875	35	in	in	IN
43323	875	36	the	the	DT
43323	875	37	scald	scald	NN
43323	875	38	before	before	IN
43323	875	39	taking	take	VBG
43323	875	40	on	on	RP
43323	875	41	acid	acid	NN
43323	875	42	.	.	.
43323	876	1	In	in	IN
43323	876	2	this	this	DT
43323	876	3	case	case	NN
43323	876	4	,	,	,
43323	876	5	we	-PRON-	PRP
43323	876	6	have	have	VBP
43323	876	7	a	a	DT
43323	876	8	lower	low	JJR
43323	876	9	heat	heat	NN
43323	876	10	for	for	IN
43323	876	11	a	a	DT
43323	876	12	longer	long	JJR
43323	876	13	time	time	NN
43323	876	14	,	,	,
43323	876	15	which	which	WDT
43323	876	16	will	will	MD
43323	876	17	produce	produce	VB
43323	876	18	the	the	DT
43323	876	19	same	same	JJ
43323	876	20	result	result	NN
43323	876	21	as	as	IN
43323	876	22	a	a	DT
43323	876	23	higher	high	JJR
43323	876	24	heat	heat	NN
43323	876	25	for	for	IN
43323	876	26	a	a	DT
43323	876	27	shorter	short	JJR
43323	876	28	time	time	NN
43323	876	29	.	.	.
43323	877	1	But	but	CC
43323	877	2	in	in	IN
43323	877	3	both	both	DT
43323	877	4	cases	case	NNS
43323	877	5	the	the	DT
43323	877	6	curd	curd	NN
43323	877	7	ought	ought	MD
43323	877	8	to	to	TO
43323	877	9	be	be	VB
43323	877	10	cooked	cook	VBN
43323	877	11	the	the	DT
43323	877	12	same	same	JJ
43323	877	13	.	.	.
43323	878	1	Whatever	whatever	WDT
43323	878	2	degree	degree	NN
43323	878	3	of	of	IN
43323	878	4	heat	heat	NN
43323	878	5	is	be	VBZ
43323	878	6	decided	decide	VBN
43323	878	7	upon	upon	IN
43323	878	8	,	,	,
43323	878	9	let	let	VB
43323	878	10	it	-PRON-	PRP
43323	878	11	be	be	VB
43323	878	12	kept	keep	VBN
43323	878	13	up	up	RP
43323	878	14	,	,	,
43323	878	15	steady	steady	JJ
43323	878	16	and	and	CC
43323	878	17	uniform	uniform	JJ
43323	878	18	throughout	throughout	IN
43323	878	19	the	the	DT
43323	878	20	mass	mass	NN
43323	878	21	,	,	,
43323	878	22	and	and	CC
43323	878	23	at	at	IN
43323	878	24	all	all	DT
43323	878	25	seasons	season	NNS
43323	878	26	of	of	IN
43323	878	27	the	the	DT
43323	878	28	year	year	NN
43323	878	29	let	let	VBD
43323	878	30	the	the	DT
43323	878	31	curd	curd	NN
43323	878	32	be	be	VB
43323	878	33	cooked	cook	VBN
43323	878	34	done	do	VBN
43323	878	35	.	.	.
43323	879	1	This	this	DT
43323	879	2	is	be	VBZ
43323	879	3	specially	specially	RB
43323	879	4	important	important	JJ
43323	879	5	when	when	WRB
43323	879	6	the	the	DT
43323	879	7	conditions	condition	NNS
43323	879	8	for	for	IN
43323	879	9	curing	cure	VBG
43323	879	10	are	be	VBP
43323	879	11	unfavorable	unfavorable	JJ
43323	879	12	.	.	.
43323	880	1	You	-PRON-	PRP
43323	880	2	must	must	MD
43323	880	3	do	do	VB
43323	880	4	,	,	,
43323	880	5	then	then	RB
43323	880	6	,	,	,
43323	880	7	in	in	IN
43323	880	8	the	the	DT
43323	880	9	vat	vat	NN
43323	880	10	part	part	NN
43323	880	11	of	of	IN
43323	880	12	the	the	DT
43323	880	13	work	work	NN
43323	880	14	which	which	WDT
43323	880	15	can	can	MD
43323	880	16	be	be	VB
43323	880	17	done	do	VBN
43323	880	18	on	on	IN
43323	880	19	the	the	DT
43323	880	20	ranges	range	NNS
43323	880	21	when	when	WRB
43323	880	22	the	the	DT
43323	880	23	weather	weather	NN
43323	880	24	is	be	VBZ
43323	880	25	favorable	favorable	JJ
43323	880	26	.	.	.
43323	881	1	CHAPTER	CHAPTER	NNP
43323	881	2	XVI	XVI	NNP
43323	881	3	.	.	.
43323	882	1	ACID	ACID	NNP
43323	882	2	.	.	.
43323	883	1	Another	another	DT
43323	883	2	important	important	JJ
43323	883	3	agent	agent	NN
43323	883	4	in	in	IN
43323	883	5	cheese	cheese	NN
43323	883	6	-	-	HYPH
43323	883	7	making	making	NN
43323	883	8	is	be	VBZ
43323	883	9	acid	acid	NN
43323	883	10	.	.	.
43323	884	1	This	this	DT
43323	884	2	you	-PRON-	PRP
43323	884	3	are	be	VBP
43323	884	4	pretty	pretty	RB
43323	884	5	sure	sure	JJ
43323	884	6	to	to	TO
43323	884	7	have	have	VB
43323	884	8	,	,	,
43323	884	9	at	at	IN
43323	884	10	some	some	DT
43323	884	11	stage	stage	NN
43323	884	12	of	of	IN
43323	884	13	the	the	DT
43323	884	14	process	process	NN
43323	884	15	,	,	,
43323	884	16	and	and	CC
43323	884	17	the	the	DT
43323	884	18	chief	chief	JJ
43323	884	19	question	question	NN
43323	884	20	seems	seem	VBZ
43323	884	21	to	to	TO
43323	884	22	be	be	VB
43323	884	23	as	as	IN
43323	884	24	to	to	IN
43323	884	25	_	_	NNP
43323	884	26	when	when	WRB
43323	884	27	_	_	NNP
43323	884	28	you	-PRON-	PRP
43323	884	29	will	will	MD
43323	884	30	have	have	VB
43323	884	31	it	-PRON-	PRP
43323	884	32	.	.	.
43323	885	1	It	-PRON-	PRP
43323	885	2	is	be	VBZ
43323	885	3	said	say	VBN
43323	885	4	that	that	IN
43323	885	5	milk	milk	NN
43323	885	6	fresh	fresh	JJ
43323	885	7	from	from	IN
43323	885	8	the	the	DT
43323	885	9	cow	cow	NN
43323	885	10	manifests	manifest	VBZ
43323	885	11	the	the	DT
43323	885	12	presence	presence	NN
43323	885	13	of	of	IN
43323	885	14	lactic	lactic	JJ
43323	885	15	acid	acid	NN
43323	885	16	.	.	.
43323	886	1	The	the	DT
43323	886	2	quantity	quantity	NN
43323	886	3	is	be	VBZ
43323	886	4	very	very	RB
43323	886	5	slight	slight	JJ
43323	886	6	,	,	,
43323	886	7	however	however	RB
43323	886	8	,	,	,
43323	886	9	and	and	CC
43323	886	10	under	under	IN
43323	886	11	favorable	favorable	JJ
43323	886	12	circumstances	circumstance	NNS
43323	886	13	the	the	DT
43323	886	14	development	development	NN
43323	886	15	is	be	VBZ
43323	886	16	slow	slow	JJ
43323	886	17	.	.	.
43323	887	1	Where	where	WRB
43323	887	2	milk	milk	NN
43323	887	3	is	be	VBZ
43323	887	4	properly	properly	RB
43323	887	5	cooled	cool	VBN
43323	887	6	immediately	immediately	RB
43323	887	7	after	after	IN
43323	887	8	being	be	VBG
43323	887	9	taken	take	VBN
43323	887	10	from	from	IN
43323	887	11	the	the	DT
43323	887	12	cow	cow	NN
43323	887	13	,	,	,
43323	887	14	and	and	CC
43323	887	15	the	the	DT
43323	887	16	factoryman	factoryman	NN
43323	887	17	has	have	VBZ
43323	887	18	good	good	JJ
43323	887	19	facilities	facility	NNS
43323	887	20	for	for	IN
43323	887	21	keeping	keep	VBG
43323	887	22	it	-PRON-	PRP
43323	887	23	cool	cool	JJ
43323	887	24	,	,	,
43323	887	25	it	-PRON-	PRP
43323	887	26	will	will	MD
43323	887	27	be	be	VB
43323	887	28	found	find	VBN
43323	887	29	,	,	,
43323	887	30	when	when	WRB
43323	887	31	the	the	DT
43323	887	32	time	time	NN
43323	887	33	comes	come	VBZ
43323	887	34	to	to	TO
43323	887	35	begin	begin	VB
43323	887	36	the	the	DT
43323	887	37	process	process	NN
43323	887	38	of	of	IN
43323	887	39	working	work	VBG
43323	887	40	up	up	RP
43323	887	41	,	,	,
43323	887	42	what	what	WP
43323	887	43	is	be	VBZ
43323	887	44	called	call	VBN
43323	887	45	"	"	``
43323	887	46	sweet	sweet	JJ
43323	887	47	.	.	.
43323	887	48	"	"	''
43323	888	1	It	-PRON-	PRP
43323	888	2	will	will	MD
43323	888	3	not	not	RB
43323	888	4	taste	taste	VB
43323	888	5	as	as	IN
43323	888	6	fresh	fresh	JJ
43323	888	7	and	and	CC
43323	888	8	clean	clean	JJ
43323	888	9	as	as	IN
43323	888	10	when	when	WRB
43323	888	11	first	first	RB
43323	888	12	cooled	cool	VBD
43323	888	13	after	after	IN
43323	888	14	milking	milk	VBG
43323	888	15	;	;	:
43323	888	16	but	but	CC
43323	888	17	no	no	DT
43323	888	18	acid	acid	NN
43323	888	19	will	will	MD
43323	888	20	be	be	VB
43323	888	21	perceptible	perceptible	JJ
43323	888	22	to	to	IN
43323	888	23	either	either	CC
43323	888	24	taste	taste	NN
43323	888	25	or	or	CC
43323	888	26	smell	smell	NN
43323	888	27	--	--	:
43323	888	28	not	not	RB
43323	888	29	even	even	RB
43323	888	30	enough	enough	RB
43323	888	31	to	to	TO
43323	888	32	make	make	VB
43323	888	33	it	-PRON-	PRP
43323	888	34	what	what	WP
43323	888	35	is	be	VBZ
43323	888	36	termed	term	VBN
43323	888	37	"	"	``
43323	888	38	old	old	JJ
43323	888	39	.	.	.
43323	888	40	"	"	''
43323	889	1	Some	some	DT
43323	889	2	think	think	VBP
43323	889	3	age	age	NN
43323	889	4	makes	make	VBZ
43323	889	5	the	the	DT
43323	889	6	milk	milk	NN
43323	889	7	all	all	PDT
43323	889	8	the	the	DT
43323	889	9	better	well	JJR
43323	889	10	for	for	IN
43323	889	11	cheese	cheese	NN
43323	889	12	-	-	HYPH
43323	889	13	making	making	NN
43323	889	14	,	,	,
43323	889	15	and	and	CC
43323	889	16	we	-PRON-	PRP
43323	889	17	believe	believe	VBP
43323	889	18	it	-PRON-	PRP
43323	889	19	is	be	VBZ
43323	889	20	generally	generally	RB
43323	889	21	understood	understand	VBN
43323	889	22	that	that	IN
43323	889	23	milk	milk	NN
43323	889	24	fresh	fresh	JJ
43323	889	25	from	from	IN
43323	889	26	the	the	DT
43323	889	27	cow	cow	NN
43323	889	28	does	do	VBZ
43323	889	29	not	not	RB
43323	889	30	work	work	VB
43323	889	31	quite	quite	RB
43323	889	32	satisfactorily	satisfactorily	RB
43323	889	33	.	.	.
43323	890	1	However	however	RB
43323	890	2	,	,	,
43323	890	3	we	-PRON-	PRP
43323	890	4	place	place	VBP
43323	890	5	no	no	DT
43323	890	6	great	great	JJ
43323	890	7	stress	stress	NN
43323	890	8	on	on	IN
43323	890	9	this	this	DT
43323	890	10	opinion	opinion	NN
43323	890	11	.	.	.
43323	891	1	Old	old	JJ
43323	891	2	milk	milk	NN
43323	891	3	will	will	MD
43323	891	4	work	work	VB
43323	891	5	quicker	quick	RBR
43323	891	6	than	than	IN
43323	891	7	new	new	JJ
43323	891	8	milk	milk	NN
43323	891	9	;	;	:
43323	891	10	the	the	DT
43323	891	11	acid	acid	NN
43323	891	12	will	will	MD
43323	891	13	develop	develop	VB
43323	891	14	sooner	soon	RBR
43323	891	15	to	to	IN
43323	891	16	the	the	DT
43323	891	17	point	point	NN
43323	891	18	desired	desire	VBN
43323	891	19	by	by	IN
43323	891	20	the	the	DT
43323	891	21	cheese	cheese	NN
43323	891	22	-	-	HYPH
43323	891	23	maker	maker	NN
43323	891	24	,	,	,
43323	891	25	and	and	CC
43323	891	26	this	this	DT
43323	891	27	saving	saving	NN
43323	891	28	of	of	IN
43323	891	29	time	time	NN
43323	891	30	doubtless	doubtless	RB
43323	891	31	has	have	VBZ
43323	891	32	something	something	NN
43323	891	33	to	to	TO
43323	891	34	do	do	VB
43323	891	35	with	with	IN
43323	891	36	the	the	DT
43323	891	37	decision	decision	NN
43323	891	38	in	in	IN
43323	891	39	favor	favor	NN
43323	891	40	of	of	IN
43323	891	41	age	age	NN
43323	891	42	in	in	IN
43323	891	43	milk	milk	NN
43323	891	44	for	for	IN
43323	891	45	the	the	DT
43323	891	46	purpose	purpose	NN
43323	891	47	of	of	IN
43323	891	48	cheese	cheese	NN
43323	891	49	-	-	HYPH
43323	891	50	making	making	NN
43323	891	51	.	.	.
43323	892	1	Our	-PRON-	PRP$
43323	892	2	impression	impression	NN
43323	892	3	is	be	VBZ
43323	892	4	,	,	,
43323	892	5	that	that	IN
43323	892	6	milk	milk	NN
43323	892	7	can	can	MD
43323	892	8	not	not	RB
43323	892	9	be	be	VB
43323	892	10	too	too	RB
43323	892	11	sweet	sweet	JJ
43323	892	12	when	when	WRB
43323	892	13	the	the	DT
43323	892	14	rennet	rennet	NN
43323	892	15	is	be	VBZ
43323	892	16	added	add	VBN
43323	892	17	,	,	,
43323	892	18	and	and	CC
43323	892	19	that	that	IN
43323	892	20	if	if	IN
43323	892	21	sufficient	sufficient	JJ
43323	892	22	time	time	NN
43323	892	23	is	be	VBZ
43323	892	24	taken	take	VBN
43323	892	25	to	to	TO
43323	892	26	develop	develop	VB
43323	892	27	the	the	DT
43323	892	28	acid	acid	NN
43323	892	29	in	in	IN
43323	892	30	the	the	DT
43323	892	31	whey	whey	NN
43323	892	32	before	before	IN
43323	892	33	dipping	dip	VBG
43323	892	34	,	,	,
43323	892	35	the	the	DT
43323	892	36	fresh	fresh	JJ
43323	892	37	milk	milk	NN
43323	892	38	will	will	MD
43323	892	39	be	be	VB
43323	892	40	found	find	VBN
43323	892	41	to	to	TO
43323	892	42	turn	turn	VB
43323	892	43	out	out	RP
43323	892	44	the	the	DT
43323	892	45	finest	finest	RBS
43323	892	46	-	-	HYPH
43323	892	47	flavored	flavor	VBN
43323	892	48	and	and	CC
43323	892	49	best	good	JJS
43323	892	50	-	-	HYPH
43323	892	51	keeping	keep	VBG
43323	892	52	cheese	cheese	NN
43323	892	53	.	.	.
43323	893	1	The	the	DT
43323	893	2	acid	acid	NN
43323	893	3	is	be	VBZ
43323	893	4	not	not	RB
43323	893	5	wanted	want	VBN
43323	893	6	in	in	IN
43323	893	7	the	the	DT
43323	893	8	_	_	NNP
43323	893	9	curd	curd	NN
43323	893	10	_	_	NNP
43323	893	11	,	,	,
43323	893	12	but	but	CC
43323	893	13	in	in	IN
43323	893	14	the	the	DT
43323	893	15	_	_	NNP
43323	893	16	whey	whey	NN
43323	893	17	_	_	NNP
43323	893	18	.	.	.
43323	894	1	If	if	IN
43323	894	2	the	the	DT
43323	894	3	milk	milk	NN
43323	894	4	is	be	VBZ
43323	894	5	sour	sour	JJ
43323	894	6	,	,	,
43323	894	7	to	to	TO
43323	894	8	begin	begin	VB
43323	894	9	with	with	IN
43323	894	10	,	,	,
43323	894	11	or	or	CC
43323	894	12	quite	quite	RB
43323	894	13	advanced	advanced	JJ
43323	894	14	toward	toward	IN
43323	894	15	sourness	sourness	NN
43323	894	16	,	,	,
43323	894	17	the	the	DT
43323	894	18	lactic	lactic	JJ
43323	894	19	acid	acid	NN
43323	894	20	must	must	MD
43323	894	21	pervade	pervade	VB
43323	894	22	every	every	DT
43323	894	23	particle	particle	NN
43323	894	24	of	of	IN
43323	894	25	the	the	DT
43323	894	26	whole	whole	JJ
43323	894	27	mass	mass	NN
43323	894	28	.	.	.
43323	895	1	Now	now	RB
43323	895	2	,	,	,
43323	895	3	it	-PRON-	PRP
43323	895	4	strikes	strike	VBZ
43323	895	5	us	-PRON-	PRP
43323	895	6	that	that	IN
43323	895	7	the	the	DT
43323	895	8	correct	correct	JJ
43323	895	9	idea	idea	NN
43323	895	10	is	be	VBZ
43323	895	11	to	to	TO
43323	895	12	expel	expel	VB
43323	895	13	the	the	DT
43323	895	14	whey	whey	NN
43323	895	15	from	from	IN
43323	895	16	the	the	DT
43323	895	17	curd	curd	NN
43323	895	18	,	,	,
43323	895	19	as	as	RB
43323	895	20	far	far	RB
43323	895	21	as	as	IN
43323	895	22	possible	possible	JJ
43323	895	23	,	,	,
43323	895	24	before	before	IN
43323	895	25	the	the	DT
43323	895	26	acid	acid	NN
43323	895	27	makes	make	VBZ
43323	895	28	its	-PRON-	PRP$
43323	895	29	appearance	appearance	NN
43323	895	30	,	,	,
43323	895	31	and	and	CC
43323	895	32	let	let	VB
43323	895	33	the	the	DT
43323	895	34	acid	acid	NN
43323	895	35	develop	develop	VB
43323	895	36	in	in	IN
43323	895	37	the	the	DT
43323	895	38	whey	whey	NN
43323	895	39	afterward	afterward	RB
43323	895	40	,	,	,
43323	895	41	so	so	IN
43323	895	42	as	as	IN
43323	895	43	to	to	TO
43323	895	44	furnish	furnish	VB
43323	895	45	a	a	DT
43323	895	46	sort	sort	NN
43323	895	47	of	of	IN
43323	895	48	pickle	pickle	NN
43323	895	49	.	.	.
43323	896	1	The	the	DT
43323	896	2	acid	acid	NN
43323	896	3	will	will	MD
43323	896	4	develop	develop	VB
43323	896	5	sharply	sharply	RB
43323	896	6	at	at	IN
43323	896	7	some	some	DT
43323	896	8	stage	stage	NN
43323	896	9	in	in	IN
43323	896	10	the	the	DT
43323	896	11	process	process	NN
43323	896	12	;	;	:
43323	896	13	and	and	CC
43323	896	14	,	,	,
43323	896	15	as	as	IN
43323	896	16	we	-PRON-	PRP
43323	896	17	have	have	VBP
43323	896	18	before	before	RB
43323	896	19	said	say	VBN
43323	896	20	,	,	,
43323	896	21	the	the	DT
43323	896	22	question	question	NN
43323	896	23	to	to	TO
43323	896	24	be	be	VB
43323	896	25	decided	decide	VBN
43323	896	26	seems	seem	VBZ
43323	896	27	to	to	TO
43323	896	28	be	be	VB
43323	896	29	as	as	IN
43323	896	30	to	to	IN
43323	896	31	what	what	WDT
43323	896	32	point	point	NN
43323	896	33	it	-PRON-	PRP
43323	896	34	is	be	VBZ
43323	896	35	best	good	JJS
43323	896	36	to	to	TO
43323	896	37	have	have	VB
43323	896	38	it	-PRON-	PRP
43323	896	39	develop	develop	VB
43323	896	40	at	at	IN
43323	896	41	.	.	.
43323	897	1	We	-PRON-	PRP
43323	897	2	say	say	VBP
43323	897	3	,	,	,
43323	897	4	with	with	IN
43323	897	5	the	the	DT
43323	897	6	light	light	NN
43323	897	7	we	-PRON-	PRP
43323	897	8	at	at	IN
43323	897	9	present	present	NN
43323	897	10	have	have	VBP
43323	897	11	before	before	IN
43323	897	12	us	-PRON-	PRP
43323	897	13	,	,	,
43323	897	14	we	-PRON-	PRP
43323	897	15	think	think	VBP
43323	897	16	the	the	DT
43323	897	17	acid	acid	NN
43323	897	18	should	should	MD
43323	897	19	never	never	RB
43323	897	20	be	be	VB
43323	897	21	allowed	allow	VBN
43323	897	22	to	to	TO
43323	897	23	develop	develop	VB
43323	897	24	much	much	RB
43323	897	25	before	before	IN
43323	897	26	the	the	DT
43323	897	27	curd	curd	NN
43323	897	28	is	be	VBZ
43323	897	29	cooked	cook	VBN
43323	897	30	and	and	CC
43323	897	31	the	the	DT
43323	897	32	whey	whey	NN
43323	897	33	is	be	VBZ
43323	897	34	properly	properly	RB
43323	897	35	expelled	expel	VBN
43323	897	36	;	;	:
43323	897	37	then	then	RB
43323	897	38	let	let	VB
43323	897	39	the	the	DT
43323	897	40	whey	whey	NN
43323	897	41	take	take	VB
43323	897	42	on	on	RP
43323	897	43	acid	acid	NN
43323	897	44	to	to	TO
43323	897	45	quite	quite	PDT
43323	897	46	a	a	DT
43323	897	47	perceptible	perceptible	JJ
43323	897	48	degree	degree	NN
43323	897	49	before	before	IN
43323	897	50	dipping	dip	VBG
43323	897	51	the	the	DT
43323	897	52	curd	curd	NN
43323	897	53	.	.	.
43323	898	1	We	-PRON-	PRP
43323	898	2	doubt	doubt	VBP
43323	898	3	if	if	IN
43323	898	4	it	-PRON-	PRP
43323	898	5	makes	make	VBZ
43323	898	6	much	much	JJ
43323	898	7	difference	difference	NN
43323	898	8	whether	whether	IN
43323	898	9	the	the	DT
43323	898	10	acidulation	acidulation	NN
43323	898	11	takes	take	VBZ
43323	898	12	place	place	NN
43323	898	13	while	while	IN
43323	898	14	the	the	DT
43323	898	15	curd	curd	NN
43323	898	16	is	be	VBZ
43323	898	17	floating	float	VBG
43323	898	18	in	in	IN
43323	898	19	the	the	DT
43323	898	20	whey	whey	NN
43323	898	21	,	,	,
43323	898	22	or	or	CC
43323	898	23	after	after	IN
43323	898	24	the	the	DT
43323	898	25	whey	whey	NN
43323	898	26	is	be	VBZ
43323	898	27	drawn	draw	VBN
43323	898	28	off	off	RP
43323	898	29	and	and	CC
43323	898	30	while	while	IN
43323	898	31	the	the	DT
43323	898	32	curd	curd	NN
43323	898	33	stands	stand	VBZ
43323	898	34	and	and	CC
43323	898	35	drains	drain	VBZ
43323	898	36	.	.	.
43323	899	1	There	there	EX
43323	899	2	is	be	VBZ
43323	899	3	rather	rather	RB
43323	899	4	more	more	JJR
43323	899	5	convenience	convenience	NN
43323	899	6	in	in	IN
43323	899	7	handling	handle	VBG
43323	899	8	to	to	TO
43323	899	9	leave	leave	VB
43323	899	10	the	the	DT
43323	899	11	whey	whey	NN
43323	899	12	on	on	RP
43323	899	13	and	and	CC
43323	899	14	stir	stir	VB
43323	899	15	the	the	DT
43323	899	16	curd	curd	NN
43323	899	17	sufficiently	sufficiently	RB
43323	899	18	to	to	TO
43323	899	19	keep	keep	VB
43323	899	20	it	-PRON-	PRP
43323	899	21	from	from	IN
43323	899	22	packing	pack	VBG
43323	899	23	;	;	:
43323	899	24	but	but	CC
43323	899	25	the	the	DT
43323	899	26	"	"	``
43323	899	27	cheddar	cheddar	NNP
43323	899	28	"	"	''
43323	899	29	cheese	cheese	NN
43323	899	30	,	,	,
43323	899	31	which	which	WDT
43323	899	32	is	be	VBZ
43323	899	33	generally	generally	RB
43323	899	34	considered	consider	VBN
43323	899	35	the	the	DT
43323	899	36	best	good	JJS
43323	899	37	of	of	IN
43323	899	38	any	any	DT
43323	899	39	,	,	,
43323	899	40	is	be	VBZ
43323	899	41	made	make	VBN
43323	899	42	by	by	IN
43323	899	43	stacking	stack	VBG
43323	899	44	the	the	DT
43323	899	45	curd	curd	NN
43323	899	46	,	,	,
43323	899	47	after	after	IN
43323	899	48	cooking	cooking	NN
43323	899	49	,	,	,
43323	899	50	and	and	CC
43323	899	51	allowing	allow	VBG
43323	899	52	the	the	DT
43323	899	53	whey	whey	NN
43323	899	54	that	that	WDT
43323	899	55	clings	cling	VBZ
43323	899	56	to	to	IN
43323	899	57	it	-PRON-	PRP
43323	899	58	to	to	TO
43323	899	59	take	take	VB
43323	899	60	on	on	RP
43323	899	61	acid	acid	NN
43323	899	62	.	.	.
43323	900	1	But	but	CC
43323	900	2	where	where	WRB
43323	900	3	the	the	DT
43323	900	4	milk	milk	NN
43323	900	5	is	be	VBZ
43323	900	6	all	all	RB
43323	900	7	right	right	JJ
43323	900	8	,	,	,
43323	900	9	to	to	TO
43323	900	10	begin	begin	VB
43323	900	11	with	with	IN
43323	900	12	,	,	,
43323	900	13	and	and	CC
43323	900	14	the	the	DT
43323	900	15	curd	curd	NN
43323	900	16	is	be	VBZ
43323	900	17	properly	properly	RB
43323	900	18	managed	manage	VBN
43323	900	19	and	and	CC
43323	900	20	cooked	cook	VBN
43323	900	21	,	,	,
43323	900	22	we	-PRON-	PRP
43323	900	23	doubt	doubt	VBP
43323	900	24	if	if	IN
43323	900	25	it	-PRON-	PRP
43323	900	26	makes	make	VBZ
43323	900	27	any	any	DT
43323	900	28	material	material	NN
43323	900	29	difference	difference	NN
43323	900	30	which	which	WDT
43323	900	31	process	process	NN
43323	900	32	is	be	VBZ
43323	900	33	adopted	adopt	VBN
43323	900	34	for	for	IN
43323	900	35	allowing	allow	VBG
43323	900	36	the	the	DT
43323	900	37	acid	acid	NN
43323	900	38	to	to	TO
43323	900	39	develop	develop	VB
43323	900	40	.	.	.
43323	901	1	With	with	IN
43323	901	2	such	such	PDT
43323	901	3	a	a	DT
43323	901	4	curd	curd	NN
43323	901	5	,	,	,
43323	901	6	there	there	EX
43323	901	7	is	be	VBZ
43323	901	8	little	little	JJ
43323	901	9	danger	danger	NN
43323	901	10	of	of	IN
43323	901	11	its	-PRON-	PRP$
43323	901	12	being	be	VBG
43323	901	13	injured	injure	VBN
43323	901	14	by	by	IN
43323	901	15	the	the	DT
43323	901	16	acid	acid	NN
43323	901	17	,	,	,
43323	901	18	as	as	IN
43323	901	19	any	any	DT
43323	901	20	one	one	NN
43323	901	21	can	can	MD
43323	901	22	demonstrate	demonstrate	VB
43323	901	23	by	by	IN
43323	901	24	allowing	allow	VBG
43323	901	25	curd	curd	NN
43323	901	26	to	to	TO
43323	901	27	stand	stand	VB
43323	901	28	unpressed	unpressed	JJ
43323	901	29	over	over	IN
43323	901	30	night	night	NN
43323	901	31	,	,	,
43323	901	32	as	as	IN
43323	901	33	is	be	VBZ
43323	901	34	often	often	RB
43323	901	35	done	do	VBN
43323	901	36	with	with	IN
43323	901	37	small	small	JJ
43323	901	38	remnants	remnant	NNS
43323	901	39	,	,	,
43323	901	40	when	when	WRB
43323	901	41	the	the	DT
43323	901	42	pieces	piece	NNS
43323	901	43	will	will	MD
43323	901	44	be	be	VB
43323	901	45	found	find	VBN
43323	901	46	covered	cover	VBN
43323	901	47	with	with	IN
43323	901	48	an	an	DT
43323	901	49	almost	almost	RB
43323	901	50	vinegar	vinegar	NN
43323	901	51	-	-	HYPH
43323	901	52	sour	sour	JJ
43323	901	53	acid	acid	NN
43323	901	54	.	.	.
43323	902	1	Grind	grind	VB
43323	902	2	this	this	DT
43323	902	3	curd	curd	NN
43323	902	4	and	and	CC
43323	902	5	put	put	VBD
43323	902	6	it	-PRON-	PRP
43323	902	7	to	to	IN
43323	902	8	press	press	VB
43323	902	9	,	,	,
43323	902	10	and	and	CC
43323	902	11	there	there	EX
43323	902	12	will	will	MD
43323	902	13	be	be	VB
43323	902	14	no	no	DT
43323	902	15	signs	sign	NNS
43323	902	16	of	of	IN
43323	902	17	sour	sour	JJ
43323	902	18	cheese	cheese	NN
43323	902	19	.	.	.
43323	903	1	The	the	DT
43323	903	2	development	development	NN
43323	903	3	of	of	IN
43323	903	4	the	the	DT
43323	903	5	acid	acid	NN
43323	903	6	is	be	VBZ
43323	903	7	absolutely	absolutely	RB
43323	903	8	necessary	necessary	JJ
43323	903	9	to	to	TO
43323	903	10	secure	secure	VB
43323	903	11	good	good	JJ
43323	903	12	keeping	keeping	NN
43323	903	13	qualities	quality	NNS
43323	903	14	and	and	CC
43323	903	15	a	a	DT
43323	903	16	mild	mild	JJ
43323	903	17	,	,	,
43323	903	18	clean	clean	JJ
43323	903	19	flavor	flavor	NN
43323	903	20	.	.	.
43323	904	1	Dip	dip	VB
43323	904	2	a	a	DT
43323	904	3	curd	curd	NN
43323	904	4	before	before	IN
43323	904	5	the	the	DT
43323	904	6	whey	whey	NN
43323	904	7	has	have	VBZ
43323	904	8	become	become	VBN
43323	904	9	perceptibly	perceptibly	RB
43323	904	10	acid	acid	JJ
43323	904	11	,	,	,
43323	904	12	or	or	CC
43323	904	13	is	be	VBZ
43323	904	14	on	on	IN
43323	904	15	the	the	DT
43323	904	16	verge	verge	NN
43323	904	17	of	of	IN
43323	904	18	"	"	``
43323	904	19	changing	change	VBG
43323	904	20	,	,	,
43323	904	21	"	"	''
43323	904	22	and	and	CC
43323	904	23	we	-PRON-	PRP
43323	904	24	think	think	VBP
43323	904	25	that	that	IN
43323	904	26	a	a	DT
43323	904	27	rank	rank	NN
43323	904	28	,	,	,
43323	904	29	bitter	bitter	JJ
43323	904	30	flavor	flavor	NN
43323	904	31	will	will	MD
43323	904	32	be	be	VB
43323	904	33	sure	sure	JJ
43323	904	34	to	to	TO
43323	904	35	follow	follow	VB
43323	904	36	.	.	.
43323	905	1	The	the	DT
43323	905	2	absence	absence	NN
43323	905	3	of	of	IN
43323	905	4	sufficient	sufficient	JJ
43323	905	5	lactic	lactic	JJ
43323	905	6	acid	acid	NN
43323	905	7	leaves	leave	VBZ
43323	905	8	the	the	DT
43323	905	9	albumen	albuman	NNS
43323	905	10	in	in	IN
43323	905	11	a	a	DT
43323	905	12	condition	condition	NN
43323	905	13	likely	likely	JJ
43323	905	14	to	to	TO
43323	905	15	decompose	decompose	VB
43323	905	16	,	,	,
43323	905	17	while	while	IN
43323	905	18	the	the	DT
43323	905	19	butyric	butyric	JJ
43323	905	20	acid	acid	NN
43323	905	21	develops	develop	VBZ
43323	905	22	itself	-PRON-	PRP
43323	905	23	,	,	,
43323	905	24	as	as	IN
43323	905	25	in	in	IN
43323	905	26	rancid	rancid	JJ
43323	905	27	butter	butter	NN
43323	905	28	,	,	,
43323	905	29	and	and	CC
43323	905	30	the	the	DT
43323	905	31	two	two	CD
43323	905	32	combine	combine	VBP
43323	905	33	to	to	TO
43323	905	34	make	make	VB
43323	905	35	a	a	DT
43323	905	36	very	very	RB
43323	905	37	unpalatable	unpalatable	JJ
43323	905	38	flavor	flavor	NN
43323	905	39	to	to	IN
43323	905	40	one	one	CD
43323	905	41	nice	nice	NN
43323	905	42	about	about	IN
43323	905	43	the	the	DT
43323	905	44	taste	taste	NN
43323	905	45	of	of	IN
43323	905	46	his	-PRON-	PRP$
43323	905	47	cheese	cheese	NN
43323	905	48	.	.	.
43323	906	1	Some	some	DT
43323	906	2	prefer	prefer	VBP
43323	906	3	strong	strong	JJ
43323	906	4	cheese	cheese	NN
43323	906	5	.	.	.
43323	907	1	To	to	IN
43323	907	2	such	such	JJ
43323	907	3	,	,	,
43323	907	4	the	the	DT
43323	907	5	nearer	nearer	NN
43323	907	6	the	the	DT
43323	907	7	flavor	flavor	NN
43323	907	8	approaches	approach	NNS
43323	907	9	that	that	DT
43323	907	10	of	of	IN
43323	907	11	smoked	smoke	VBN
43323	907	12	herring	herring	NN
43323	907	13	and	and	CC
43323	907	14	tobacco	tobacco	NN
43323	907	15	,	,	,
43323	907	16	the	the	DT
43323	907	17	greater	great	JJR
43323	907	18	the	the	DT
43323	907	19	gustatory	gustatory	NN
43323	907	20	gratification	gratification	NN
43323	907	21	.	.	.
43323	908	1	The	the	DT
43323	908	2	principal	principal	JJ
43323	908	3	difficulty	difficulty	NN
43323	908	4	in	in	IN
43323	908	5	working	work	VBG
43323	908	6	up	up	RP
43323	908	7	sour	sour	JJ
43323	908	8	milk	milk	NN
43323	908	9	is	be	VBZ
43323	908	10	to	to	TO
43323	908	11	get	get	VB
43323	908	12	sufficient	sufficient	JJ
43323	908	13	action	action	NN
43323	908	14	of	of	IN
43323	908	15	the	the	DT
43323	908	16	rennet	rennet	NN
43323	908	17	and	and	CC
43323	908	18	heat	heat	NN
43323	908	19	on	on	IN
43323	908	20	the	the	DT
43323	908	21	curd	curd	NN
43323	908	22	to	to	TO
43323	908	23	properly	properly	RB
43323	908	24	condense	condense	VB
43323	908	25	it	-PRON-	PRP
43323	908	26	and	and	CC
43323	908	27	expel	expel	VB
43323	908	28	the	the	DT
43323	908	29	whey	whey	NN
43323	908	30	.	.	.
43323	909	1	It	-PRON-	PRP
43323	909	2	is	be	VBZ
43323	909	3	a	a	DT
43323	909	4	mistake	mistake	NN
43323	909	5	,	,	,
43323	909	6	therefore	therefore	RB
43323	909	7	,	,	,
43323	909	8	to	to	TO
43323	909	9	dip	dip	VB
43323	909	10	a	a	DT
43323	909	11	curd	curd	NN
43323	909	12	soft	soft	JJ
43323	909	13	because	because	IN
43323	909	14	it	-PRON-	PRP
43323	909	15	is	be	VBZ
43323	909	16	sour	sour	JJ
43323	909	17	.	.	.
43323	910	1	Run	run	VB
43323	910	2	your	-PRON-	PRP$
43323	910	3	heat	heat	NN
43323	910	4	up	up	RP
43323	910	5	to	to	IN
43323	910	6	104	104	CD
43323	910	7	°	°	NNS
43323	910	8	or	or	CC
43323	910	9	even	even	RB
43323	910	10	106	106	CD
43323	910	11	°	°	NNS
43323	910	12	,	,	,
43323	910	13	as	as	RB
43323	910	14	soon	soon	RB
43323	910	15	as	as	IN
43323	910	16	possible	possible	JJ
43323	910	17	,	,	,
43323	910	18	and	and	CC
43323	910	19	keep	keep	VB
43323	910	20	it	-PRON-	PRP
43323	910	21	there	there	RB
43323	910	22	until	until	IN
43323	910	23	your	-PRON-	PRP$
43323	910	24	curd	curd	NN
43323	910	25	is	be	VBZ
43323	910	26	cooked	cook	VBN
43323	910	27	.	.	.
43323	911	1	It	-PRON-	PRP
43323	911	2	is	be	VBZ
43323	911	3	sour	sour	JJ
43323	911	4	,	,	,
43323	911	5	and	and	CC
43323	911	6	nothing	nothing	NN
43323	911	7	but	but	IN
43323	911	8	cooking	cooking	NN
43323	911	9	will	will	MD
43323	911	10	save	save	VB
43323	911	11	it	-PRON-	PRP
43323	911	12	,	,	,
43323	911	13	if	if	IN
43323	911	14	anything	anything	NN
43323	911	15	will	will	MD
43323	911	16	.	.	.
43323	912	1	The	the	DT
43323	912	2	whey	whey	NN
43323	912	3	must	must	MD
43323	912	4	and	and	CC
43323	912	5	will	will	MD
43323	912	6	come	come	VB
43323	912	7	out	out	RP
43323	912	8	.	.	.
43323	913	1	If	if	IN
43323	913	2	you	-PRON-	PRP
43323	913	3	do	do	VBP
43323	913	4	not	not	RB
43323	913	5	expel	expel	VB
43323	913	6	it	-PRON-	PRP
43323	913	7	from	from	IN
43323	913	8	the	the	DT
43323	913	9	particles	particle	NNS
43323	913	10	of	of	IN
43323	913	11	curd	curd	NN
43323	913	12	in	in	IN
43323	913	13	the	the	DT
43323	913	14	vat	vat	NN
43323	913	15	,	,	,
43323	913	16	you	-PRON-	PRP
43323	913	17	will	will	MD
43323	913	18	not	not	RB
43323	913	19	be	be	VB
43323	913	20	able	able	JJ
43323	913	21	to	to	TO
43323	913	22	press	press	VB
43323	913	23	it	-PRON-	PRP
43323	913	24	out	out	RP
43323	913	25	sufficiently	sufficiently	RB
43323	913	26	to	to	TO
43323	913	27	keep	keep	VB
43323	913	28	it	-PRON-	PRP
43323	913	29	from	from	IN
43323	913	30	working	work	VBG
43323	913	31	and	and	CC
43323	913	32	leaking	leak	VBG
43323	913	33	out	out	RP
43323	913	34	while	while	IN
43323	913	35	the	the	DT
43323	913	36	cheese	cheese	NN
43323	913	37	stands	stand	VBZ
43323	913	38	on	on	IN
43323	913	39	the	the	DT
43323	913	40	ranges	range	NNS
43323	913	41	.	.	.
43323	914	1	If	if	IN
43323	914	2	anything	anything	NN
43323	914	3	will	will	MD
43323	914	4	prevent	prevent	VB
43323	914	5	sour	sour	JJ
43323	914	6	milk	milk	NN
43323	914	7	from	from	IN
43323	914	8	making	make	VBG
43323	914	9	leaky	leaky	JJ
43323	914	10	cheese	cheese	NN
43323	914	11	,	,	,
43323	914	12	it	-PRON-	PRP
43323	914	13	is	be	VBZ
43323	914	14	thorough	thorough	JJ
43323	914	15	cooking	cooking	NN
43323	914	16	.	.	.
43323	915	1	This	this	DT
43323	915	2	process	process	NN
43323	915	3	you	-PRON-	PRP
43323	915	4	should	should	MD
43323	915	5	hurry	hurry	VB
43323	915	6	up	up	RP
43323	915	7	as	as	RB
43323	915	8	much	much	RB
43323	915	9	as	as	IN
43323	915	10	possible	possible	JJ
43323	915	11	--	--	:
43323	915	12	always	always	RB
43323	915	13	having	have	VBG
43323	915	14	an	an	DT
43323	915	15	eye	eye	NN
43323	915	16	to	to	IN
43323	915	17	keeping	keep	VBG
43323	915	18	the	the	DT
43323	915	19	heat	heat	NN
43323	915	20	even	even	RB
43323	915	21	,	,	,
43323	915	22	and	and	CC
43323	915	23	preventing	prevent	VBG
43323	915	24	waste	waste	NN
43323	915	25	of	of	IN
43323	915	26	butter	butter	NN
43323	915	27	.	.	.
43323	916	1	The	the	DT
43323	916	2	acid	acid	NN
43323	916	3	,	,	,
43323	916	4	acting	act	VBG
43323	916	5	on	on	IN
43323	916	6	the	the	DT
43323	916	7	butter	butter	NN
43323	916	8	globules	globule	NNS
43323	916	9	,	,	,
43323	916	10	makes	make	VBZ
43323	916	11	their	-PRON-	PRP$
43323	916	12	coatings	coating	NNS
43323	916	13	tender	tender	NN
43323	916	14	.	.	.
43323	917	1	Therefore	therefore	RB
43323	917	2	,	,	,
43323	917	3	handle	handle	VB
43323	917	4	the	the	DT
43323	917	5	curd	curd	NN
43323	917	6	as	as	RB
43323	917	7	carefully	carefully	RB
43323	917	8	as	as	IN
43323	917	9	possible	possible	JJ
43323	917	10	,	,	,
43323	917	11	cool	cool	UH
43323	917	12	well	well	RB
43323	917	13	before	before	IN
43323	917	14	putting	put	VBG
43323	917	15	to	to	IN
43323	917	16	press	press	NN
43323	917	17	,	,	,
43323	917	18	and	and	CC
43323	917	19	press	press	NN
43323	917	20	gently	gently	RB
43323	917	21	,	,	,
43323	917	22	increasing	increase	VBG
43323	917	23	the	the	DT
43323	917	24	pressure	pressure	NN
43323	917	25	gradually	gradually	RB
43323	917	26	.	.	.
43323	918	1	But	but	CC
43323	918	2	,	,	,
43323	918	3	if	if	IN
43323	918	4	you	-PRON-	PRP
43323	918	5	have	have	VBP
43323	918	6	succeeded	succeed	VBN
43323	918	7	in	in	IN
43323	918	8	getting	get	VBG
43323	918	9	your	-PRON-	PRP$
43323	918	10	curd	curd	NN
43323	918	11	properly	properly	RB
43323	918	12	cooked	cook	VBN
43323	918	13	,	,	,
43323	918	14	you	-PRON-	PRP
43323	918	15	have	have	VBP
43323	918	16	done	do	VBN
43323	918	17	one	one	CD
43323	918	18	of	of	IN
43323	918	19	the	the	DT
43323	918	20	best	good	JJS
43323	918	21	things	thing	NNS
43323	918	22	possible	possible	JJ
43323	918	23	to	to	TO
43323	918	24	retain	retain	VB
43323	918	25	the	the	DT
43323	918	26	butter	butter	NN
43323	918	27	.	.	.
43323	919	1	If	if	IN
43323	919	2	,	,	,
43323	919	3	when	when	WRB
43323	919	4	you	-PRON-	PRP
43323	919	5	put	put	VBP
43323	919	6	the	the	DT
43323	919	7	curd	curd	NN
43323	919	8	to	to	TO
43323	919	9	press	press	VB
43323	919	10	,	,	,
43323	919	11	you	-PRON-	PRP
43323	919	12	find	find	VBP
43323	919	13	you	-PRON-	PRP
43323	919	14	have	have	VBP
43323	919	15	more	more	JJR
43323	919	16	than	than	IN
43323	919	17	the	the	DT
43323	919	18	usual	usual	JJ
43323	919	19	bulk	bulk	NN
43323	919	20	of	of	IN
43323	919	21	curd	curd	NN
43323	919	22	,	,	,
43323	919	23	filling	fill	VBG
43323	919	24	the	the	DT
43323	919	25	hoops	hoop	NNS
43323	919	26	fuller	full	JJR
43323	919	27	and	and	CC
43323	919	28	refusing	refuse	VBG
43323	919	29	to	to	TO
43323	919	30	yield	yield	VB
43323	919	31	readily	readily	RB
43323	919	32	to	to	IN
43323	919	33	the	the	DT
43323	919	34	pressure	pressure	NN
43323	919	35	of	of	IN
43323	919	36	the	the	DT
43323	919	37	screw	screw	NN
43323	919	38	--	--	:
43323	919	39	as	as	IN
43323	919	40	is	be	VBZ
43323	919	41	generally	generally	RB
43323	919	42	the	the	DT
43323	919	43	case	case	NN
43323	919	44	with	with	IN
43323	919	45	sour	sour	JJ
43323	919	46	milk	milk	NN
43323	919	47	,	,	,
43323	919	48	as	as	IN
43323	919	49	managed	manage	VBN
43323	919	50	in	in	IN
43323	919	51	most	most	JJS
43323	919	52	factories	factory	NNS
43323	919	53	--	--	:
43323	919	54	you	-PRON-	PRP
43323	919	55	may	may	MD
43323	919	56	know	know	VB
43323	919	57	that	that	IN
43323	919	58	you	-PRON-	PRP
43323	919	59	have	have	VBP
43323	919	60	not	not	RB
43323	919	61	done	do	VBN
43323	919	62	your	-PRON-	PRP$
43323	919	63	work	work	NN
43323	919	64	thoroughly	thoroughly	RB
43323	919	65	,	,	,
43323	919	66	and	and	CC
43323	919	67	therefore	therefore	RB
43323	919	68	look	look	VBP
43323	919	69	out	out	RP
43323	919	70	for	for	IN
43323	919	71	leaky	leaky	JJ
43323	919	72	,	,	,
43323	919	73	sour	sour	JJ
43323	919	74	,	,	,
43323	919	75	poor	poor	JJ
43323	919	76	cheese	cheese	NN
43323	919	77	.	.	.
43323	920	1	On	on	IN
43323	920	2	the	the	DT
43323	920	3	other	other	JJ
43323	920	4	hand	hand	NN
43323	920	5	,	,	,
43323	920	6	if	if	IN
43323	920	7	you	-PRON-	PRP
43323	920	8	have	have	VBP
43323	920	9	condensed	condense	VBN
43323	920	10	the	the	DT
43323	920	11	curd	curd	NN
43323	920	12	to	to	IN
43323	920	13	the	the	DT
43323	920	14	usual	usual	JJ
43323	920	15	bulk	bulk	NN
43323	920	16	,	,	,
43323	920	17	so	so	IN
43323	920	18	that	that	IN
43323	920	19	it	-PRON-	PRP
43323	920	20	works	work	VBZ
43323	920	21	well	well	RB
43323	920	22	under	under	IN
43323	920	23	the	the	DT
43323	920	24	screw	screw	NN
43323	920	25	,	,	,
43323	920	26	you	-PRON-	PRP
43323	920	27	may	may	MD
43323	920	28	hope	hope	VB
43323	920	29	for	for	IN
43323	920	30	a	a	DT
43323	920	31	fair	fair	JJ
43323	920	32	cheese	cheese	NN
43323	920	33	,	,	,
43323	920	34	that	that	WDT
43323	920	35	may	may	MD
43323	920	36	pass	pass	VB
43323	920	37	muster	muster	NN
43323	920	38	when	when	WRB
43323	920	39	the	the	DT
43323	920	40	buyer	buyer	NN
43323	920	41	comes	come	VBZ
43323	920	42	along	along	RB
43323	920	43	.	.	.
43323	921	1	We	-PRON-	PRP
43323	921	2	often	often	RB
43323	921	3	hear	hear	VBP
43323	921	4	the	the	DT
43323	921	5	remark	remark	NN
43323	921	6	,	,	,
43323	921	7	when	when	WRB
43323	921	8	anything	anything	NN
43323	921	9	is	be	VBZ
43323	921	10	said	say	VBN
43323	921	11	about	about	IN
43323	921	12	developing	develop	VBG
43323	921	13	the	the	DT
43323	921	14	acid	acid	NN
43323	921	15	,	,	,
43323	921	16	"	"	``
43323	921	17	No	no	DT
43323	921	18	sour	sour	JJ
43323	921	19	cheese	cheese	NN
43323	921	20	for	for	IN
43323	921	21	me	-PRON-	PRP
43323	921	22	;	;	:
43323	921	23	I	-PRON-	PRP
43323	921	24	prefer	prefer	VBP
43323	921	25	to	to	TO
43323	921	26	dip	dip	VB
43323	921	27	my	-PRON-	PRP$
43323	921	28	curd	curd	NN
43323	921	29	sweet	sweet	JJ
43323	921	30	.	.	.
43323	921	31	"	"	''
43323	922	1	People	People	NNS
43323	922	2	who	who	WP
43323	922	3	talk	talk	VBP
43323	922	4	in	in	IN
43323	922	5	this	this	DT
43323	922	6	way	way	NN
43323	922	7	either	either	CC
43323	922	8	make	make	VB
43323	922	9	bitter	bitter	JJ
43323	922	10	,	,	,
43323	922	11	bad	bad	RB
43323	922	12	-	-	HYPH
43323	922	13	flavored	flavor	VBN
43323	922	14	cheese	cheese	NN
43323	922	15	,	,	,
43323	922	16	or	or	CC
43323	922	17	else	else	RB
43323	922	18	get	get	VB
43323	922	19	on	on	RP
43323	922	20	more	more	JJR
43323	922	21	acid	acid	NN
43323	922	22	than	than	IN
43323	922	23	they	-PRON-	PRP
43323	922	24	are	be	VBP
43323	922	25	aware	aware	JJ
43323	922	26	of	of	IN
43323	922	27	,	,	,
43323	922	28	in	in	IN
43323	922	29	consequence	consequence	NN
43323	922	30	of	of	IN
43323	922	31	having	have	VBG
43323	922	32	dull	dull	JJ
43323	922	33	taste	taste	NN
43323	922	34	and	and	CC
43323	922	35	smell	smell	NN
43323	922	36	.	.	.
43323	923	1	They	-PRON-	PRP
43323	923	2	judge	judge	VBP
43323	923	3	by	by	IN
43323	923	4	the	the	DT
43323	923	5	_	_	NNP
43323	923	6	appearance	appearance	NN
43323	923	7	_	_	NNP
43323	923	8	and	and	CC
43323	923	9	_	_	NNP
43323	923	10	feel	feel	VBP
43323	923	11	_	_	NNP
43323	923	12	of	of	IN
43323	923	13	the	the	DT
43323	923	14	curd	curd	NN
43323	923	15	when	when	WRB
43323	923	16	it	-PRON-	PRP
43323	923	17	is	be	VBZ
43323	923	18	in	in	IN
43323	923	19	condition	condition	NN
43323	923	20	to	to	TO
43323	923	21	dip	dip	VB
43323	923	22	,	,	,
43323	923	23	and	and	CC
43323	923	24	may	may	MD
43323	923	25	succeed	succeed	VB
43323	923	26	in	in	IN
43323	923	27	hitting	hit	VBG
43323	923	28	the	the	DT
43323	923	29	right	right	JJ
43323	923	30	point	point	NN
43323	923	31	.	.	.
43323	924	1	In	in	IN
43323	924	2	hot	hot	JJ
43323	924	3	weather	weather	NN
43323	924	4	,	,	,
43323	924	5	it	-PRON-	PRP
43323	924	6	is	be	VBZ
43323	924	7	hardly	hardly	RB
43323	924	8	possible	possible	JJ
43323	924	9	not	not	RB
43323	924	10	to	to	TO
43323	924	11	develop	develop	VB
43323	924	12	the	the	DT
43323	924	13	acid	acid	NN
43323	924	14	sufficiently	sufficiently	RB
43323	924	15	.	.	.
43323	925	1	But	but	CC
43323	925	2	if	if	IN
43323	925	3	they	-PRON-	PRP
43323	925	4	really	really	RB
43323	925	5	dip	dip	VBP
43323	925	6	the	the	DT
43323	925	7	curd	curd	NN
43323	925	8	sweet	sweet	JJ
43323	925	9	,	,	,
43323	925	10	we	-PRON-	PRP
43323	925	11	do	do	VBP
43323	925	12	not	not	RB
43323	925	13	believe	believe	VB
43323	925	14	it	-PRON-	PRP
43323	925	15	possible	possible	JJ
43323	925	16	that	that	IN
43323	925	17	their	-PRON-	PRP$
43323	925	18	cheese	cheese	NN
43323	925	19	can	can	MD
43323	925	20	be	be	VB
43323	925	21	up	up	IN
43323	925	22	to	to	IN
43323	925	23	the	the	DT
43323	925	24	standard	standard	NN
43323	925	25	demanded	demand	VBN
43323	925	26	by	by	IN
43323	925	27	the	the	DT
43323	925	28	best	good	JJS
43323	925	29	markets	market	NNS
43323	925	30	,	,	,
43323	925	31	though	though	IN
43323	925	32	they	-PRON-	PRP
43323	925	33	may	may	MD
43323	925	34	succeed	succeed	VB
43323	925	35	in	in	IN
43323	925	36	getting	get	VBG
43323	925	37	a	a	DT
43323	925	38	fair	fair	JJ
43323	925	39	price	price	NN
43323	925	40	for	for	IN
43323	925	41	it	-PRON-	PRP
43323	925	42	.	.	.
43323	926	1	Not	not	RB
43323	926	2	all	all	DT
43323	926	3	buyers	buyer	NNS
43323	926	4	are	be	VBP
43323	926	5	really	really	RB
43323	926	6	good	good	JJ
43323	926	7	judges	judge	NNS
43323	926	8	,	,	,
43323	926	9	and	and	CC
43323	926	10	fewer	few	JJR
43323	926	11	still	still	RB
43323	926	12	know	know	VB
43323	926	13	what	what	WP
43323	926	14	the	the	DT
43323	926	15	matter	matter	NN
43323	926	16	is	be	VBZ
43323	926	17	with	with	IN
43323	926	18	a	a	DT
43323	926	19	cheese	cheese	NN
43323	926	20	that	that	WDT
43323	926	21	is	be	VBZ
43323	926	22	imperfectly	imperfectly	RB
43323	926	23	made	make	VBN
43323	926	24	.	.	.
43323	927	1	They	-PRON-	PRP
43323	927	2	know	know	VBP
43323	927	3	,	,	,
43323	927	4	perhaps	perhaps	RB
43323	927	5	,	,	,
43323	927	6	that	that	IN
43323	927	7	there	there	EX
43323	927	8	is	be	VBZ
43323	927	9	something	something	NN
43323	927	10	wrong	wrong	JJ
43323	927	11	about	about	IN
43323	927	12	it	-PRON-	PRP
43323	927	13	;	;	:
43323	927	14	but	but	CC
43323	927	15	what	what	WP
43323	927	16	,	,	,
43323	927	17	they	-PRON-	PRP
43323	927	18	are	be	VBP
43323	927	19	unable	unable	JJ
43323	927	20	to	to	TO
43323	927	21	say	say	VB
43323	927	22	.	.	.
43323	928	1	Further	further	RB
43323	928	2	,	,	,
43323	928	3	we	-PRON-	PRP
43323	928	4	believe	believe	VBP
43323	928	5	the	the	DT
43323	928	6	average	average	JJ
43323	928	7	price	price	NN
43323	928	8	of	of	IN
43323	928	9	American	american	JJ
43323	928	10	cheese	cheese	NN
43323	928	11	lower	lower	RBR
43323	928	12	than	than	IN
43323	928	13	it	-PRON-	PRP
43323	928	14	should	should	MD
43323	928	15	be	be	VB
43323	928	16	,	,	,
43323	928	17	in	in	IN
43323	928	18	consequence	consequence	NN
43323	928	19	of	of	IN
43323	928	20	so	so	RB
43323	928	21	little	little	JJ
43323	928	22	really	really	RB
43323	928	23	prime	prime	JJ
43323	928	24	cheese	cheese	NN
43323	928	25	,	,	,
43323	928	26	and	and	CC
43323	928	27	of	of	IN
43323	928	28	the	the	DT
43323	928	29	large	large	JJ
43323	928	30	amount	amount	NN
43323	928	31	of	of	IN
43323	928	32	second	second	JJ
43323	928	33	-	-	HYPH
43323	928	34	rate	rate	NN
43323	928	35	;	;	:
43323	928	36	and	and	CC
43323	928	37	that	that	IN
43323	928	38	,	,	,
43323	928	39	as	as	RB
43323	928	40	yet	yet	RB
43323	928	41	,	,	,
43323	928	42	our	-PRON-	PRP$
43323	928	43	buyers	buyer	NNS
43323	928	44	are	be	VBP
43323	928	45	not	not	RB
43323	928	46	sufficiently	sufficiently	RB
43323	928	47	discriminating	discriminate	VBG
43323	928	48	in	in	IN
43323	928	49	their	-PRON-	PRP$
43323	928	50	purchases	purchase	NNS
43323	928	51	and	and	CC
43323	928	52	prices	price	NNS
43323	928	53	,	,	,
43323	928	54	though	though	IN
43323	928	55	they	-PRON-	PRP
43323	928	56	are	be	VBP
43323	928	57	yearly	yearly	RB
43323	928	58	growing	grow	VBG
43323	928	59	more	more	RBR
43323	928	60	so	so	RB
43323	928	61	.	.	.
43323	929	1	Both	both	DT
43323	929	2	buyers	buyer	NNS
43323	929	3	and	and	CC
43323	929	4	cheese	cheese	NN
43323	929	5	-	-	HYPH
43323	929	6	makers	maker	NNS
43323	929	7	need	need	VBP
43323	929	8	more	more	JJR
43323	929	9	experience	experience	NN
43323	929	10	and	and	CC
43323	929	11	a	a	DT
43323	929	12	better	well	JJR
43323	929	13	understanding	understanding	NN
43323	929	14	of	of	IN
43323	929	15	what	what	WP
43323	929	16	is	be	VBZ
43323	929	17	requisite	requisite	JJ
43323	929	18	in	in	IN
43323	929	19	the	the	DT
43323	929	20	manufacture	manufacture	NN
43323	929	21	of	of	IN
43323	929	22	a	a	DT
43323	929	23	prime	prime	JJ
43323	929	24	article	article	NN
43323	929	25	.	.	.
43323	930	1	CHAPTER	CHAPTER	NNP
43323	930	2	XVII	XVII	NNP
43323	930	3	.	.	.
43323	931	1	DIPPING	dip	VBG
43323	931	2	CURDS	CURDS	NNPS
43323	931	3	.	.	.
43323	932	1	There	there	EX
43323	932	2	is	be	VBZ
43323	932	3	nothing	nothing	NN
43323	932	4	so	so	RB
43323	932	5	difficult	difficult	JJ
43323	932	6	in	in	IN
43323	932	7	cheese	cheese	NN
43323	932	8	-	-	HYPH
43323	932	9	making	making	NN
43323	932	10	as	as	IN
43323	932	11	to	to	TO
43323	932	12	determine	determine	VB
43323	932	13	the	the	DT
43323	932	14	exact	exact	JJ
43323	932	15	point	point	NN
43323	932	16	when	when	WRB
43323	932	17	a	a	DT
43323	932	18	curd	curd	NN
43323	932	19	ought	ought	MD
43323	932	20	to	to	TO
43323	932	21	be	be	VB
43323	932	22	taken	take	VBN
43323	932	23	out	out	IN
43323	932	24	of	of	IN
43323	932	25	the	the	DT
43323	932	26	vat	vat	NN
43323	932	27	and	and	CC
43323	932	28	salted	salt	VBD
43323	932	29	.	.	.
43323	933	1	A	a	DT
43323	933	2	slight	slight	JJ
43323	933	3	variation	variation	NN
43323	933	4	either	either	CC
43323	933	5	way	way	NN
43323	933	6	from	from	IN
43323	933	7	this	this	DT
43323	933	8	point	point	NN
43323	933	9	makes	make	VBZ
43323	933	10	an	an	DT
43323	933	11	uneven	uneven	JJ
43323	933	12	lot	lot	NN
43323	933	13	of	of	IN
43323	933	14	cheese	cheese	NN
43323	933	15	,	,	,
43323	933	16	and	and	CC
43323	933	17	much	much	JJ
43323	933	18	variation	variation	NN
43323	933	19	spoils	spoil	VBZ
43323	933	20	the	the	DT
43323	933	21	batch	batch	NN
43323	933	22	,	,	,
43323	933	23	so	so	IN
43323	933	24	that	that	IN
43323	933	25	it	-PRON-	PRP
43323	933	26	will	will	MD
43323	933	27	not	not	RB
43323	933	28	pass	pass	VB
43323	933	29	for	for	IN
43323	933	30	"	"	``
43323	933	31	prime	prime	NN
43323	933	32	.	.	.
43323	933	33	"	"	''
43323	934	1	Every	every	DT
43323	934	2	cheese	cheese	NN
43323	934	3	-	-	HYPH
43323	934	4	maker	maker	NN
43323	934	5	has	have	VBZ
43323	934	6	felt	feel	VBN
43323	934	7	the	the	DT
43323	934	8	want	want	NN
43323	934	9	of	of	IN
43323	934	10	some	some	DT
43323	934	11	test	test	NN
43323	934	12	whereby	whereby	WRB
43323	934	13	the	the	DT
43323	934	14	exact	exact	JJ
43323	934	15	point	point	NN
43323	934	16	,	,	,
43323	934	17	when	when	WRB
43323	934	18	a	a	DT
43323	934	19	curd	curd	NN
43323	934	20	is	be	VBZ
43323	934	21	sufficiently	sufficiently	RB
43323	934	22	"	"	``
43323	934	23	done	do	VBN
43323	934	24	"	"	''
43323	934	25	to	to	TO
43323	934	26	dip	dip	VB
43323	934	27	,	,	,
43323	934	28	can	can	MD
43323	934	29	be	be	VB
43323	934	30	determined	determine	VBN
43323	934	31	with	with	IN
43323	934	32	certainty	certainty	NN
43323	934	33	.	.	.
43323	935	1	Neither	neither	CC
43323	935	2	the	the	DT
43323	935	3	sense	sense	NN
43323	935	4	of	of	IN
43323	935	5	smell	smell	NN
43323	935	6	,	,	,
43323	935	7	the	the	DT
43323	935	8	sense	sense	NN
43323	935	9	of	of	IN
43323	935	10	taste	taste	NN
43323	935	11	,	,	,
43323	935	12	nor	nor	CC
43323	935	13	the	the	DT
43323	935	14	sense	sense	NN
43323	935	15	of	of	IN
43323	935	16	touch	touch	NN
43323	935	17	is	be	VBZ
43323	935	18	infallible	infallible	JJ
43323	935	19	.	.	.
43323	936	1	The	the	DT
43323	936	2	evidence	evidence	NN
43323	936	3	of	of	IN
43323	936	4	this	this	DT
43323	936	5	fact	fact	NN
43323	936	6	can	can	MD
43323	936	7	be	be	VB
43323	936	8	seen	see	VBN
43323	936	9	in	in	IN
43323	936	10	any	any	DT
43323	936	11	factory	factory	NN
43323	936	12	during	during	IN
43323	936	13	the	the	DT
43323	936	14	season	season	NN
43323	936	15	of	of	IN
43323	936	16	cheese	cheese	NN
43323	936	17	-	-	HYPH
43323	936	18	making	making	NN
43323	936	19	.	.	.
43323	937	1	A	a	DT
43323	937	2	simple	simple	JJ
43323	937	3	test	test	NN
43323	937	4	of	of	IN
43323	937	5	acidity	acidity	NN
43323	937	6	,	,	,
43323	937	7	which	which	WDT
43323	937	8	is	be	VBZ
43323	937	9	claimed	claim	VBN
43323	937	10	to	to	TO
43323	937	11	be	be	VB
43323	937	12	conclusive	conclusive	JJ
43323	937	13	,	,	,
43323	937	14	is	be	VBZ
43323	937	15	the	the	DT
43323	937	16	application	application	NN
43323	937	17	of	of	IN
43323	937	18	a	a	DT
43323	937	19	hot	hot	JJ
43323	937	20	iron	iron	NN
43323	937	21	to	to	IN
43323	937	22	a	a	DT
43323	937	23	lump	lump	NN
43323	937	24	of	of	IN
43323	937	25	curd	curd	NN
43323	937	26	.	.	.
43323	938	1	The	the	DT
43323	938	2	iron	iron	NN
43323	938	3	wants	want	VBZ
43323	938	4	to	to	TO
43323	938	5	be	be	VB
43323	938	6	searing	sear	VBG
43323	938	7	hot	hot	JJ
43323	938	8	--	--	:
43323	938	9	not	not	RB
43323	938	10	red	red	JJ
43323	938	11	hot	hot	JJ
43323	938	12	,	,	,
43323	938	13	but	but	CC
43323	938	14	hot	hot	JJ
43323	938	15	enough	enough	RB
43323	938	16	to	to	IN
43323	938	17	toast	toast	NN
43323	938	18	cheese	cheese	NN
43323	938	19	.	.	.
43323	939	1	Take	take	VB
43323	939	2	up	up	RP
43323	939	3	a	a	DT
43323	939	4	small	small	JJ
43323	939	5	handful	handful	NN
43323	939	6	of	of	IN
43323	939	7	curd	curd	NN
43323	939	8	,	,	,
43323	939	9	squeeze	squeeze	VB
43323	939	10	the	the	DT
43323	939	11	whey	whey	NN
43323	939	12	out	out	IN
43323	939	13	of	of	IN
43323	939	14	it	-PRON-	PRP
43323	939	15	,	,	,
43323	939	16	and	and	CC
43323	939	17	touch	touch	VB
43323	939	18	the	the	DT
43323	939	19	hot	hot	JJ
43323	939	20	iron	iron	NN
43323	939	21	to	to	IN
43323	939	22	it	-PRON-	PRP
43323	939	23	,	,	,
43323	939	24	holding	hold	VBG
43323	939	25	it	-PRON-	PRP
43323	939	26	there	there	RB
43323	939	27	for	for	IN
43323	939	28	a	a	DT
43323	939	29	moment	moment	NN
43323	939	30	,	,	,
43323	939	31	or	or	CC
43323	939	32	until	until	IN
43323	939	33	it	-PRON-	PRP
43323	939	34	adheres	adhere	VBZ
43323	939	35	and	and	CC
43323	939	36	begins	begin	VBZ
43323	939	37	to	to	TO
43323	939	38	melt	melt	VB
43323	939	39	or	or	CC
43323	939	40	toast	toast	VB
43323	939	41	the	the	DT
43323	939	42	cheese	cheese	NN
43323	939	43	.	.	.
43323	940	1	Then	then	RB
43323	940	2	pull	pull	VB
43323	940	3	the	the	DT
43323	940	4	iron	iron	NN
43323	940	5	gently	gently	RB
43323	940	6	away	away	RB
43323	940	7	from	from	IN
43323	940	8	the	the	DT
43323	940	9	curd	curd	NN
43323	940	10	.	.	.
43323	941	1	If	if	IN
43323	941	2	the	the	DT
43323	941	3	curd	curd	NN
43323	941	4	is	be	VBZ
43323	941	5	raw	raw	JJ
43323	941	6	and	and	CC
43323	941	7	sweet	sweet	JJ
43323	941	8	,	,	,
43323	941	9	it	-PRON-	PRP
43323	941	10	will	will	MD
43323	941	11	break	break	VB
43323	941	12	short	short	JJ
43323	941	13	off	off	RP
43323	941	14	from	from	IN
43323	941	15	the	the	DT
43323	941	16	iron	iron	NN
43323	941	17	and	and	CC
43323	941	18	appear	appear	VB
43323	941	19	crumbly	crumbly	RB
43323	941	20	.	.	.
43323	942	1	If	if	IN
43323	942	2	slightly	slightly	RB
43323	942	3	acid	acid	NN
43323	942	4	,	,	,
43323	942	5	it	-PRON-	PRP
43323	942	6	will	will	MD
43323	942	7	slightly	slightly	RB
43323	942	8	pull	pull	VB
43323	942	9	out	out	RP
43323	942	10	in	in	IN
43323	942	11	threads	thread	NNS
43323	942	12	,	,	,
43323	942	13	but	but	CC
43323	942	14	not	not	RB
43323	942	15	very	very	RB
43323	942	16	long	long	JJ
43323	942	17	ones	one	NNS
43323	942	18	.	.	.
43323	943	1	As	as	IN
43323	943	2	the	the	DT
43323	943	3	acid	acid	NN
43323	943	4	develops	develop	VBZ
43323	943	5	,	,	,
43323	943	6	the	the	DT
43323	943	7	stringiness	stringiness	JJ
43323	943	8	increases	increase	NNS
43323	943	9	.	.	.
43323	944	1	At	at	IN
43323	944	2	a	a	DT
43323	944	3	certain	certain	JJ
43323	944	4	point	point	NN
43323	944	5	,	,	,
43323	944	6	the	the	DT
43323	944	7	curd	curd	NN
43323	944	8	will	will	MD
43323	944	9	cling	cling	VB
43323	944	10	to	to	IN
43323	944	11	the	the	DT
43323	944	12	iron	iron	NN
43323	944	13	and	and	CC
43323	944	14	pull	pull	VB
43323	944	15	out	out	RP
43323	944	16	in	in	IN
43323	944	17	numerous	numerous	JJ
43323	944	18	fine	fine	JJ
43323	944	19	threads	thread	VBZ
43323	944	20	an	an	DT
43323	944	21	inch	inch	NN
43323	944	22	or	or	CC
43323	944	23	two	two	CD
43323	944	24	long	long	RB
43323	944	25	.	.	.
43323	945	1	Beyond	beyond	IN
43323	945	2	this	this	DT
43323	945	3	point	point	NN
43323	945	4	,	,	,
43323	945	5	the	the	DT
43323	945	6	threads	thread	NNS
43323	945	7	grow	grow	VBP
43323	945	8	longer	long	RBR
43323	945	9	but	but	CC
43323	945	10	fewer	fewer	RBR
43323	945	11	,	,	,
43323	945	12	until	until	IN
43323	945	13	there	there	EX
43323	945	14	will	will	MD
43323	945	15	be	be	VB
43323	945	16	only	only	RB
43323	945	17	one	one	CD
43323	945	18	,	,	,
43323	945	19	which	which	WDT
43323	945	20	will	will	MD
43323	945	21	draw	draw	VB
43323	945	22	out	out	RP
43323	945	23	a	a	DT
43323	945	24	foot	foot	NN
43323	945	25	or	or	CC
43323	945	26	so	so	RB
43323	945	27	,	,	,
43323	945	28	and	and	CC
43323	945	29	then	then	RB
43323	945	30	break	break	VBP
43323	945	31	,	,	,
43323	945	32	recoiling	recoil	VBG
43323	945	33	somewhat	somewhat	RB
43323	945	34	like	like	IN
43323	945	35	India	India	NNP
43323	945	36	-	-	HYPH
43323	945	37	rubber	rubber	NNP
43323	945	38	.	.	.
43323	946	1	Indeed	indeed	RB
43323	946	2	,	,	,
43323	946	3	the	the	DT
43323	946	4	curd	curd	NN
43323	946	5	grows	grow	VBZ
43323	946	6	tougher	tough	JJR
43323	946	7	and	and	CC
43323	946	8	more	more	JJR
43323	946	9	stringy	stringy	JJ
43323	946	10	from	from	IN
43323	946	11	the	the	DT
43323	946	12	time	time	NN
43323	946	13	it	-PRON-	PRP
43323	946	14	begins	begin	VBZ
43323	946	15	to	to	TO
43323	946	16	take	take	VB
43323	946	17	on	on	RP
43323	946	18	acid	acid	NN
43323	946	19	perceptibly	perceptibly	RB
43323	946	20	,	,	,
43323	946	21	until	until	IN
43323	946	22	it	-PRON-	PRP
43323	946	23	finally	finally	RB
43323	946	24	ends	end	VBZ
43323	946	25	in	in	IN
43323	946	26	stringing	string	VBG
43323	946	27	indefinitely	indefinitely	RB
43323	946	28	,	,	,
43323	946	29	like	like	IN
43323	946	30	wax	wax	NN
43323	946	31	,	,	,
43323	946	32	having	have	VBG
43323	946	33	passed	pass	VBN
43323	946	34	the	the	DT
43323	946	35	point	point	NN
43323	946	36	of	of	IN
43323	946	37	breaking	break	VBG
43323	946	38	and	and	CC
43323	946	39	flying	fly	VBG
43323	946	40	back	back	RB
43323	946	41	.	.	.
43323	947	1	The	the	DT
43323	947	2	successive	successive	JJ
43323	947	3	stages	stage	NNS
43323	947	4	of	of	IN
43323	947	5	development	development	NN
43323	947	6	are	be	VBP
43323	947	7	gradual	gradual	JJ
43323	947	8	,	,	,
43323	947	9	but	but	CC
43323	947	10	very	very	RB
43323	947	11	marked	marked	JJ
43323	947	12	,	,	,
43323	947	13	and	and	CC
43323	947	14	can	can	MD
43323	947	15	not	not	RB
43323	947	16	fail	fail	VB
43323	947	17	to	to	TO
43323	947	18	be	be	VB
43323	947	19	recognized	recognize	VBN
43323	947	20	after	after	IN
43323	947	21	a	a	DT
43323	947	22	few	few	JJ
43323	947	23	experiments	experiment	NNS
43323	947	24	.	.	.
43323	948	1	Thus	thus	RB
43323	948	2	having	have	VBG
43323	948	3	obtained	obtain	VBN
43323	948	4	a	a	DT
43323	948	5	means	means	NN
43323	948	6	of	of	IN
43323	948	7	telling	tell	VBG
43323	948	8	the	the	DT
43323	948	9	degree	degree	NN
43323	948	10	of	of	IN
43323	948	11	acid	acid	NN
43323	948	12	developed	develop	VBN
43323	948	13	,	,	,
43323	948	14	it	-PRON-	PRP
43323	948	15	only	only	RB
43323	948	16	remains	remain	VBZ
43323	948	17	to	to	TO
43323	948	18	be	be	VB
43323	948	19	decided	decide	VBN
43323	948	20	at	at	IN
43323	948	21	what	what	WDT
43323	948	22	point	point	NN
43323	948	23	to	to	TO
43323	948	24	dip	dip	VB
43323	948	25	the	the	DT
43323	948	26	curd	curd	NN
43323	948	27	.	.	.
43323	949	1	It	-PRON-	PRP
43323	949	2	is	be	VBZ
43323	949	3	claimed	claim	VBN
43323	949	4	that	that	IN
43323	949	5	the	the	DT
43323	949	6	proper	proper	JJ
43323	949	7	one	one	NN
43323	949	8	is	be	VBZ
43323	949	9	where	where	WRB
43323	949	10	the	the	DT
43323	949	11	threads	thread	NNS
43323	949	12	are	be	VBP
43323	949	13	the	the	DT
43323	949	14	finest	fine	JJS
43323	949	15	and	and	CC
43323	949	16	most	most	RBS
43323	949	17	numerous	numerous	JJ
43323	949	18	.	.	.
43323	950	1	Beyond	beyond	IN
43323	950	2	this	this	DT
43323	950	3	point	point	NN
43323	950	4	,	,	,
43323	950	5	the	the	DT
43323	950	6	threads	thread	NNS
43323	950	7	diminish	diminish	VBP
43323	950	8	in	in	IN
43323	950	9	number	number	NN
43323	950	10	but	but	CC
43323	950	11	increase	increase	NN
43323	950	12	in	in	IN
43323	950	13	length	length	NN
43323	950	14	,	,	,
43323	950	15	which	which	WDT
43323	950	16	is	be	VBZ
43323	950	17	an	an	DT
43323	950	18	indication	indication	NN
43323	950	19	of	of	IN
43323	950	20	too	too	RB
43323	950	21	much	much	JJ
43323	950	22	acid	acid	NN
43323	950	23	.	.	.
43323	951	1	It	-PRON-	PRP
43323	951	2	is	be	VBZ
43323	951	3	asserted	assert	VBN
43323	951	4	that	that	IN
43323	951	5	the	the	DT
43323	951	6	hot	hot	JJ
43323	951	7	iron	iron	NN
43323	951	8	test	test	NN
43323	951	9	is	be	VBZ
43323	951	10	uniform	uniform	JJ
43323	951	11	and	and	CC
43323	951	12	reliable	reliable	JJ
43323	951	13	,	,	,
43323	951	14	besides	besides	IN
43323	951	15	being	be	VBG
43323	951	16	easy	easy	JJ
43323	951	17	of	of	IN
43323	951	18	application	application	NN
43323	951	19	.	.	.
43323	952	1	Cheese	cheese	NN
43323	952	2	-	-	HYPH
43323	952	3	makers	maker	NNS
43323	952	4	can	can	MD
43323	952	5	make	make	VB
43323	952	6	their	-PRON-	PRP$
43323	952	7	own	own	JJ
43323	952	8	experiments	experiment	NNS
43323	952	9	,	,	,
43323	952	10	and	and	CC
43323	952	11	we	-PRON-	PRP
43323	952	12	advise	advise	VBP
43323	952	13	them	-PRON-	PRP
43323	952	14	to	to	TO
43323	952	15	try	try	VB
43323	952	16	the	the	DT
43323	952	17	hot	hot	JJ
43323	952	18	iron	iron	NN
43323	952	19	to	to	IN
43323	952	20	their	-PRON-	PRP$
43323	952	21	own	own	JJ
43323	952	22	satisfaction	satisfaction	NN
43323	952	23	.	.	.
43323	953	1	If	if	IN
43323	953	2	it	-PRON-	PRP
43323	953	3	should	should	MD
43323	953	4	prove	prove	VB
43323	953	5	as	as	RB
43323	953	6	conclusive	conclusive	JJ
43323	953	7	as	as	IN
43323	953	8	good	good	JJ
43323	953	9	judges	judge	NNS
43323	953	10	think	think	VBP
43323	953	11	it	-PRON-	PRP
43323	953	12	will	will	MD
43323	953	13	,	,	,
43323	953	14	it	-PRON-	PRP
43323	953	15	will	will	MD
43323	953	16	be	be	VB
43323	953	17	of	of	IN
43323	953	18	immense	immense	JJ
43323	953	19	value	value	NN
43323	953	20	to	to	IN
43323	953	21	our	-PRON-	PRP$
43323	953	22	dairymen	dairyman	NNS
43323	953	23	.	.	.
43323	954	1	This	this	DT
43323	954	2	test	test	NN
43323	954	3	reminds	remind	VBZ
43323	954	4	us	-PRON-	PRP
43323	954	5	of	of	IN
43323	954	6	the	the	DT
43323	954	7	test	test	NN
43323	954	8	used	use	VBN
43323	954	9	by	by	IN
43323	954	10	maple	maple	JJ
43323	954	11	-	-	HYPH
43323	954	12	sugar	sugar	NN
43323	954	13	makers	maker	NNS
43323	954	14	to	to	TO
43323	954	15	determine	determine	VB
43323	954	16	when	when	WRB
43323	954	17	the	the	DT
43323	954	18	batch	batch	NN
43323	954	19	has	have	VBZ
43323	954	20	reached	reach	VBN
43323	954	21	the	the	DT
43323	954	22	point	point	NN
43323	954	23	where	where	WRB
43323	954	24	it	-PRON-	PRP
43323	954	25	will	will	MD
43323	954	26	"	"	``
43323	954	27	grain	grain	VB
43323	954	28	"	"	''
43323	954	29	and	and	CC
43323	954	30	"	"	``
43323	954	31	cake	cake	NN
43323	954	32	"	"	''
43323	954	33	well	well	RB
43323	954	34	.	.	.
43323	955	1	They	-PRON-	PRP
43323	955	2	make	make	VBP
43323	955	3	a	a	DT
43323	955	4	small	small	JJ
43323	955	5	bow	bow	NN
43323	955	6	of	of	IN
43323	955	7	a	a	DT
43323	955	8	twig	twig	NN
43323	955	9	,	,	,
43323	955	10	dip	dip	VB
43323	955	11	it	-PRON-	PRP
43323	955	12	into	into	IN
43323	955	13	the	the	DT
43323	955	14	sugar	sugar	NN
43323	955	15	,	,	,
43323	955	16	which	which	WDT
43323	955	17	adheres	adhere	VBZ
43323	955	18	to	to	TO
43323	955	19	and	and	CC
43323	955	20	fills	fill	VBZ
43323	955	21	it	-PRON-	PRP
43323	955	22	,	,	,
43323	955	23	and	and	CC
43323	955	24	then	then	RB
43323	955	25	they	-PRON-	PRP
43323	955	26	blow	blow	VBP
43323	955	27	through	through	IN
43323	955	28	the	the	DT
43323	955	29	bow	bow	NN
43323	955	30	.	.	.
43323	956	1	If	if	IN
43323	956	2	no	no	DT
43323	956	3	bubble	bubble	NN
43323	956	4	forms	form	NNS
43323	956	5	and	and	CC
43323	956	6	floats	float	VBZ
43323	956	7	off	off	RP
43323	956	8	like	like	IN
43323	956	9	a	a	DT
43323	956	10	soap	soap	NN
43323	956	11	-	-	HYPH
43323	956	12	bubble	bubble	NN
43323	956	13	,	,	,
43323	956	14	the	the	DT
43323	956	15	batch	batch	NN
43323	956	16	is	be	VBZ
43323	956	17	not	not	RB
43323	956	18	done	do	VBN
43323	956	19	.	.	.
43323	957	1	But	but	CC
43323	957	2	if	if	IN
43323	957	3	they	-PRON-	PRP
43323	957	4	can	can	MD
43323	957	5	blow	blow	VB
43323	957	6	a	a	DT
43323	957	7	string	string	NN
43323	957	8	of	of	IN
43323	957	9	bubbles	bubble	NNS
43323	957	10	,	,	,
43323	957	11	or	or	CC
43323	957	12	one	one	CD
43323	957	13	long	long	JJ
43323	957	14	bubble	bubble	NN
43323	957	15	,	,	,
43323	957	16	it	-PRON-	PRP
43323	957	17	is	be	VBZ
43323	957	18	time	time	NN
43323	957	19	to	to	TO
43323	957	20	remove	remove	VB
43323	957	21	the	the	DT
43323	957	22	heat	heat	NN
43323	957	23	.	.	.
43323	958	1	The	the	DT
43323	958	2	stringing	stringing	NN
43323	958	3	of	of	IN
43323	958	4	the	the	DT
43323	958	5	cheese	cheese	NN
43323	958	6	-	-	HYPH
43323	958	7	curd	curd	NN
43323	958	8	,	,	,
43323	958	9	on	on	IN
43323	958	10	the	the	DT
43323	958	11	application	application	NN
43323	958	12	of	of	IN
43323	958	13	the	the	DT
43323	958	14	hot	hot	JJ
43323	958	15	iron	iron	NN
43323	958	16	,	,	,
43323	958	17	seems	seem	VBZ
43323	958	18	to	to	TO
43323	958	19	afford	afford	VB
43323	958	20	a	a	DT
43323	958	21	very	very	RB
43323	958	22	similar	similar	JJ
43323	958	23	test	test	NN
43323	958	24	for	for	IN
43323	958	25	the	the	DT
43323	958	26	cheese	cheese	NN
43323	958	27	-	-	HYPH
43323	958	28	maker	maker	NN
43323	958	29	.	.	.
43323	959	1	It	-PRON-	PRP
43323	959	2	is	be	VBZ
43323	959	3	not	not	RB
43323	959	4	claimed	claim	VBN
43323	959	5	that	that	IN
43323	959	6	the	the	DT
43323	959	7	use	use	NN
43323	959	8	of	of	IN
43323	959	9	the	the	DT
43323	959	10	hot	hot	JJ
43323	959	11	iron	iron	NN
43323	959	12	will	will	MD
43323	959	13	necessarily	necessarily	RB
43323	959	14	insure	insure	VB
43323	959	15	the	the	DT
43323	959	16	making	making	NN
43323	959	17	of	of	IN
43323	959	18	good	good	JJ
43323	959	19	cheese	cheese	NN
43323	959	20	.	.	.
43323	960	1	It	-PRON-	PRP
43323	960	2	only	only	RB
43323	960	3	determines	determine	VBZ
43323	960	4	the	the	DT
43323	960	5	degree	degree	NN
43323	960	6	of	of	IN
43323	960	7	acidity	acidity	NN
43323	960	8	,	,	,
43323	960	9	which	which	WDT
43323	960	10	is	be	VBZ
43323	960	11	one	one	CD
43323	960	12	very	very	RB
43323	960	13	important	important	JJ
43323	960	14	point	point	NN
43323	960	15	.	.	.
43323	961	1	Other	other	JJ
43323	961	2	things	thing	NNS
43323	961	3	are	be	VBP
43323	961	4	requisite	requisite	JJ
43323	961	5	to	to	IN
43323	961	6	the	the	DT
43323	961	7	manufacture	manufacture	NN
43323	961	8	of	of	IN
43323	961	9	a	a	DT
43323	961	10	prime	prime	JJ
43323	961	11	article	article	NN
43323	961	12	,	,	,
43323	961	13	and	and	CC
43323	961	14	the	the	DT
43323	961	15	same	same	JJ
43323	961	16	care	care	NN
43323	961	17	,	,	,
43323	961	18	attention	attention	NN
43323	961	19	,	,	,
43323	961	20	and	and	CC
43323	961	21	labor	labor	NN
43323	961	22	,	,	,
43323	961	23	in	in	IN
43323	961	24	other	other	JJ
43323	961	25	matters	matter	NNS
43323	961	26	,	,	,
43323	961	27	will	will	MD
43323	961	28	remain	remain	VB
43323	961	29	just	just	RB
43323	961	30	as	as	RB
43323	961	31	essential	essential	JJ
43323	961	32	.	.	.
43323	962	1	By	by	IN
43323	962	2	using	use	VBG
43323	962	3	the	the	DT
43323	962	4	hot	hot	JJ
43323	962	5	iron	iron	NN
43323	962	6	,	,	,
43323	962	7	however	however	RB
43323	962	8	,	,	,
43323	962	9	it	-PRON-	PRP
43323	962	10	is	be	VBZ
43323	962	11	claimed	claim	VBN
43323	962	12	that	that	IN
43323	962	13	the	the	DT
43323	962	14	cheese	cheese	NN
43323	962	15	-	-	HYPH
43323	962	16	maker	maker	NN
43323	962	17	can	can	MD
43323	962	18	tell	tell	VB
43323	962	19	,	,	,
43323	962	20	every	every	DT
43323	962	21	time	time	NN
43323	962	22	,	,	,
43323	962	23	just	just	RB
43323	962	24	how	how	WRB
43323	962	25	sour	sour	JJ
43323	962	26	his	-PRON-	PRP$
43323	962	27	curd	curd	NN
43323	962	28	is	be	VBZ
43323	962	29	.	.	.
43323	963	1	CHAPTER	chapter	NN
43323	963	2	XVIII	xviii	NN
43323	963	3	.	.	.
43323	964	1	SALTING	salt	VBG
43323	964	2	CURDS	curd	NNS
43323	964	3	.	.	.
43323	965	1	We	-PRON-	PRP
43323	965	2	believe	believe	VBP
43323	965	3	there	there	EX
43323	965	4	is	be	VBZ
43323	965	5	not	not	RB
43323	965	6	much	much	JJ
43323	965	7	controversy	controversy	NN
43323	965	8	on	on	IN
43323	965	9	the	the	DT
43323	965	10	question	question	NN
43323	965	11	of	of	IN
43323	965	12	salting	salt	VBG
43323	965	13	curd	curd	NN
43323	965	14	.	.	.
43323	966	1	One	one	CD
43323	966	2	says	say	VBZ
43323	966	3	,	,	,
43323	966	4	salt	salt	VB
43323	966	5	it	-PRON-	PRP
43323	966	6	hot	hot	JJ
43323	966	7	,	,	,
43323	966	8	and	and	CC
43323	966	9	another	another	DT
43323	966	10	says	say	VBZ
43323	966	11	,	,	,
43323	966	12	cool	cool	VBP
43323	966	13	it	-PRON-	PRP
43323	966	14	first	first	RB
43323	966	15	.	.	.
43323	967	1	But	but	CC
43323	967	2	the	the	DT
43323	967	3	variation	variation	NN
43323	967	4	in	in	IN
43323	967	5	temperature	temperature	NN
43323	967	6	is	be	VBZ
43323	967	7	but	but	CC
43323	967	8	a	a	DT
43323	967	9	few	few	JJ
43323	967	10	degrees	degree	NNS
43323	967	11	,	,	,
43323	967	12	and	and	CC
43323	967	13	can	can	MD
43323	967	14	hardly	hardly	RB
43323	967	15	be	be	VB
43323	967	16	supposed	suppose	VBN
43323	967	17	to	to	TO
43323	967	18	have	have	VB
43323	967	19	much	much	JJ
43323	967	20	effect	effect	NN
43323	967	21	.	.	.
43323	968	1	On	on	IN
43323	968	2	the	the	DT
43323	968	3	whole	whole	NN
43323	968	4	,	,	,
43323	968	5	we	-PRON-	PRP
43323	968	6	prefer	prefer	VBP
43323	968	7	salting	salt	VBG
43323	968	8	as	as	RB
43323	968	9	warm	warm	JJ
43323	968	10	as	as	IN
43323	968	11	practicable	practicable	JJ
43323	968	12	,	,	,
43323	968	13	as	as	IN
43323	968	14	the	the	DT
43323	968	15	curd	curd	NN
43323	968	16	then	then	RB
43323	968	17	takes	take	VBZ
43323	968	18	the	the	DT
43323	968	19	salt	salt	NN
43323	968	20	better	well	RBR
43323	968	21	and	and	CC
43323	968	22	the	the	DT
43323	968	23	seasoning	seasoning	NN
43323	968	24	is	be	VBZ
43323	968	25	likely	likely	JJ
43323	968	26	to	to	TO
43323	968	27	be	be	VB
43323	968	28	evener	evener	NN
43323	968	29	.	.	.
43323	969	1	But	but	CC
43323	969	2	the	the	DT
43323	969	3	sooner	soon	RBR
43323	969	4	the	the	DT
43323	969	5	salt	salt	NN
43323	969	6	is	be	VBZ
43323	969	7	thrown	throw	VBN
43323	969	8	on	on	RP
43323	969	9	,	,	,
43323	969	10	the	the	DT
43323	969	11	greater	great	JJR
43323	969	12	the	the	DT
43323	969	13	waste	waste	NN
43323	969	14	will	will	MD
43323	969	15	be	be	VB
43323	969	16	from	from	IN
43323	969	17	running	run	VBG
43323	969	18	off	off	RP
43323	969	19	in	in	IN
43323	969	20	the	the	DT
43323	969	21	whey	whey	NN
43323	969	22	.	.	.
43323	970	1	If	if	IN
43323	970	2	the	the	DT
43323	970	3	curd	curd	NN
43323	970	4	were	be	VBD
43323	970	5	thoroughly	thoroughly	RB
43323	970	6	drained	drain	VBN
43323	970	7	,	,	,
43323	970	8	or	or	CC
43323	970	9	pressed	press	VBD
43323	970	10	out	out	RP
43323	970	11	,	,	,
43323	970	12	as	as	IN
43323	970	13	it	-PRON-	PRP
43323	970	14	is	be	VBZ
43323	970	15	by	by	IN
43323	970	16	the	the	DT
43323	970	17	English	English	NNP
43323	970	18	in	in	IN
43323	970	19	the	the	DT
43323	970	20	manufacture	manufacture	NN
43323	970	21	of	of	IN
43323	970	22	cheddar	cheddar	NNP
43323	970	23	cheese	cheese	NN
43323	970	24	,	,	,
43323	970	25	before	before	IN
43323	970	26	the	the	DT
43323	970	27	salt	salt	NN
43323	970	28	is	be	VBZ
43323	970	29	added	add	VBN
43323	970	30	,	,	,
43323	970	31	considerable	considerable	JJ
43323	970	32	less	less	JJR
43323	970	33	would	would	MD
43323	970	34	be	be	VB
43323	970	35	needed	need	VBN
43323	970	36	.	.	.
43323	971	1	Some	some	DT
43323	971	2	salt	salt	VBP
43323	971	3	the	the	DT
43323	971	4	curd	curd	NN
43323	971	5	in	in	IN
43323	971	6	the	the	DT
43323	971	7	vat	vat	NN
43323	971	8	,	,	,
43323	971	9	while	while	IN
43323	971	10	it	-PRON-	PRP
43323	971	11	is	be	VBZ
43323	971	12	yet	yet	RB
43323	971	13	covered	cover	VBN
43323	971	14	with	with	IN
43323	971	15	whey	whey	NN
43323	971	16	,	,	,
43323	971	17	and	and	CC
43323	971	18	think	think	VB
43323	971	19	this	this	DT
43323	971	20	the	the	DT
43323	971	21	better	well	JJR
43323	971	22	way	way	NN
43323	971	23	.	.	.
43323	972	1	We	-PRON-	PRP
43323	972	2	opine	opine	VBP
43323	972	3	,	,	,
43323	972	4	however	however	RB
43323	972	5	,	,	,
43323	972	6	it	-PRON-	PRP
43323	972	7	matters	matter	VBZ
43323	972	8	but	but	CC
43323	972	9	little	little	JJ
43323	972	10	when	when	WRB
43323	972	11	the	the	DT
43323	972	12	salt	salt	NN
43323	972	13	is	be	VBZ
43323	972	14	added	add	VBN
43323	972	15	,	,	,
43323	972	16	if	if	IN
43323	972	17	it	-PRON-	PRP
43323	972	18	be	be	VB
43323	972	19	distributed	distribute	VBN
43323	972	20	evenly	evenly	RB
43323	972	21	throughout	throughout	IN
43323	972	22	the	the	DT
43323	972	23	mass	mass	NN
43323	972	24	of	of	IN
43323	972	25	curd	curd	NN
43323	972	26	and	and	CC
43323	972	27	is	be	VBZ
43323	972	28	used	use	VBN
43323	972	29	in	in	IN
43323	972	30	the	the	DT
43323	972	31	proper	proper	JJ
43323	972	32	quantity	quantity	NN
43323	972	33	.	.	.
43323	973	1	The	the	DT
43323	973	2	common	common	JJ
43323	973	3	method	method	NN
43323	973	4	is	be	VBZ
43323	973	5	to	to	TO
43323	973	6	salt	salt	VB
43323	973	7	in	in	IN
43323	973	8	the	the	DT
43323	973	9	curd	curd	NN
43323	973	10	-	-	HYPH
43323	973	11	sink	sink	NN
43323	973	12	,	,	,
43323	973	13	while	while	IN
43323	973	14	the	the	DT
43323	973	15	curd	curd	NN
43323	973	16	is	be	VBZ
43323	973	17	draining	drain	VBG
43323	973	18	--	--	:
43323	973	19	generally	generally	RB
43323	973	20	as	as	RB
43323	973	21	soon	soon	RB
43323	973	22	after	after	IN
43323	973	23	it	-PRON-	PRP
43323	973	24	is	be	VBZ
43323	973	25	dipped	dip	VBN
43323	973	26	as	as	IN
43323	973	27	it	-PRON-	PRP
43323	973	28	can	can	MD
43323	973	29	be	be	VB
43323	973	30	stirred	stir	VBN
43323	973	31	into	into	IN
43323	973	32	a	a	DT
43323	973	33	loose	loose	JJ
43323	973	34	condition	condition	NN
43323	973	35	suitable	suitable	JJ
43323	973	36	for	for	IN
43323	973	37	evenly	evenly	RB
43323	973	38	mixing	mix	VBG
43323	973	39	the	the	DT
43323	973	40	salt	salt	NN
43323	973	41	.	.	.
43323	974	1	We	-PRON-	PRP
43323	974	2	have	have	VBP
43323	974	3	heard	hear	VBN
43323	974	4	the	the	DT
43323	974	5	opinion	opinion	NN
43323	974	6	expressed	express	VBD
43323	974	7	that	that	IN
43323	974	8	it	-PRON-	PRP
43323	974	9	matters	matter	VBZ
43323	974	10	not	not	RB
43323	974	11	whether	whether	IN
43323	974	12	the	the	DT
43323	974	13	curd	curd	NN
43323	974	14	is	be	VBZ
43323	974	15	well	well	RB
43323	974	16	separated	separate	VBN
43323	974	17	after	after	IN
43323	974	18	salting	salt	VBG
43323	974	19	,	,	,
43323	974	20	or	or	CC
43323	974	21	left	leave	VBN
43323	974	22	in	in	RP
43323	974	23	coarse	coarse	JJ
43323	974	24	chunks	chunk	NNS
43323	974	25	with	with	IN
43323	974	26	the	the	DT
43323	974	27	salt	salt	NN
43323	974	28	adhering	adhere	VBG
43323	974	29	to	to	IN
43323	974	30	their	-PRON-	PRP$
43323	974	31	surfaces	surface	NNS
43323	974	32	when	when	WRB
43323	974	33	put	put	VBN
43323	974	34	to	to	IN
43323	974	35	press	press	NN
43323	974	36	,	,	,
43323	974	37	as	as	IN
43323	974	38	salt	salt	NN
43323	974	39	is	be	VBZ
43323	974	40	very	very	RB
43323	974	41	penetrating	penetrating	NN
43323	974	42	and	and	CC
43323	974	43	the	the	DT
43323	974	44	pressing	press	VBG
43323	974	45	drives	drive	VBZ
43323	974	46	the	the	DT
43323	974	47	salt	salt	NN
43323	974	48	whey	whey	PRP
43323	974	49	all	all	DT
43323	974	50	through	through	IN
43323	974	51	the	the	DT
43323	974	52	cheese	cheese	NN
43323	974	53	.	.	.
43323	975	1	But	but	CC
43323	975	2	the	the	DT
43323	975	3	common	common	JJ
43323	975	4	practice	practice	NN
43323	975	5	is	be	VBZ
43323	975	6	not	not	RB
43323	975	7	based	base	VBN
43323	975	8	on	on	IN
43323	975	9	such	such	PDT
43323	975	10	a	a	DT
43323	975	11	conclusion	conclusion	NN
43323	975	12	,	,	,
43323	975	13	and	and	CC
43323	975	14	we	-PRON-	PRP
43323	975	15	think	think	VBP
43323	975	16	it	-PRON-	PRP
43323	975	17	well	well	RB
43323	975	18	that	that	IN
43323	975	19	it	-PRON-	PRP
43323	975	20	is	be	VBZ
43323	975	21	not	not	RB
43323	975	22	.	.	.
43323	976	1	Even	even	RB
43323	976	2	salting	salt	VBG
43323	976	3	we	-PRON-	PRP
43323	976	4	consider	consider	VBP
43323	976	5	as	as	RB
43323	976	6	essential	essential	JJ
43323	976	7	in	in	IN
43323	976	8	cheese	cheese	NN
43323	976	9	-	-	HYPH
43323	976	10	making	making	NN
43323	976	11	as	as	IN
43323	976	12	in	in	IN
43323	976	13	butter	butter	NN
43323	976	14	-	-	HYPH
43323	976	15	making	making	NN
43323	976	16	.	.	.
43323	977	1	The	the	DT
43323	977	2	amount	amount	NN
43323	977	3	of	of	IN
43323	977	4	salt	salt	NN
43323	977	5	used	use	VBN
43323	977	6	at	at	IN
43323	977	7	the	the	DT
43323	977	8	different	different	JJ
43323	977	9	factories	factory	NNS
43323	977	10	varies	vary	VBZ
43323	977	11	from	from	IN
43323	977	12	four	four	CD
43323	977	13	ounces	ounce	NNS
43323	977	14	to	to	IN
43323	977	15	five	five	CD
43323	977	16	ounces	ounce	NNS
43323	977	17	for	for	IN
43323	977	18	a	a	DT
43323	977	19	hundred	hundred	CD
43323	977	20	pounds	pound	NNS
43323	977	21	of	of	IN
43323	977	22	milk	milk	NN
43323	977	23	,	,	,
43323	977	24	or	or	CC
43323	977	25	from	from	IN
43323	977	26	two	two	CD
43323	977	27	pounds	pound	NNS
43323	977	28	and	and	CC
43323	977	29	a	a	DT
43323	977	30	half	half	NN
43323	977	31	to	to	IN
43323	977	32	three	three	CD
43323	977	33	pounds	pound	NNS
43323	977	34	and	and	CC
43323	977	35	an	an	DT
43323	977	36	eighth	eighth	JJ
43323	977	37	for	for	IN
43323	977	38	a	a	DT
43323	977	39	thousand	thousand	CD
43323	977	40	pounds	pound	NNS
43323	977	41	of	of	IN
43323	977	42	milk	milk	NN
43323	977	43	,	,	,
43323	977	44	or	or	CC
43323	977	45	a	a	DT
43323	977	46	hundred	hundred	CD
43323	977	47	pounds	pound	NNS
43323	977	48	of	of	IN
43323	977	49	curd	curd	NN
43323	977	50	.	.	.
43323	978	1	The	the	DT
43323	978	2	higher	high	JJR
43323	978	3	rate	rate	NN
43323	978	4	of	of	IN
43323	978	5	salting	salt	VBG
43323	978	6	is	be	VBZ
43323	978	7	thought	think	VBN
43323	978	8	to	to	TO
43323	978	9	somewhat	somewhat	RB
43323	978	10	retard	retard	VB
43323	978	11	the	the	DT
43323	978	12	curing	curing	NN
43323	978	13	,	,	,
43323	978	14	but	but	CC
43323	978	15	it	-PRON-	PRP
43323	978	16	will	will	MD
43323	978	17	help	help	VB
43323	978	18	the	the	DT
43323	978	19	keeping	keep	VBG
43323	978	20	qualities	quality	NNS
43323	978	21	of	of	IN
43323	978	22	the	the	DT
43323	978	23	cheese	cheese	NN
43323	978	24	.	.	.
43323	979	1	For	for	IN
43323	979	2	convenience	convenience	NN
43323	979	3	sake	sake	NN
43323	979	4	,	,	,
43323	979	5	and	and	CC
43323	979	6	to	to	TO
43323	979	7	save	save	VB
43323	979	8	time	time	NN
43323	979	9	and	and	CC
43323	979	10	the	the	DT
43323	979	11	liability	liability	NN
43323	979	12	to	to	IN
43323	979	13	mistakes	mistake	NNS
43323	979	14	when	when	WRB
43323	979	15	in	in	IN
43323	979	16	a	a	DT
43323	979	17	hurry	hurry	NN
43323	979	18	,	,	,
43323	979	19	we	-PRON-	PRP
43323	979	20	would	would	MD
43323	979	21	recommend	recommend	VB
43323	979	22	the	the	DT
43323	979	23	making	making	NN
43323	979	24	of	of	IN
43323	979	25	a	a	DT
43323	979	26	scale	scale	NN
43323	979	27	or	or	CC
43323	979	28	table	table	NN
43323	979	29	,	,	,
43323	979	30	based	base	VBN
43323	979	31	on	on	IN
43323	979	32	the	the	DT
43323	979	33	rate	rate	NN
43323	979	34	of	of	IN
43323	979	35	salting	salt	VBG
43323	979	36	adopted	adopt	VBN
43323	979	37	,	,	,
43323	979	38	ranging	range	VBG
43323	979	39	from	from	IN
43323	979	40	twenty	twenty	CD
43323	979	41	or	or	CC
43323	979	42	twenty	twenty	CD
43323	979	43	-	-	HYPH
43323	979	44	five	five	CD
43323	979	45	pounds	pound	NNS
43323	979	46	up	up	IN
43323	979	47	to	to	IN
43323	979	48	a	a	DT
43323	979	49	hundred	hundred	CD
43323	979	50	,	,	,
43323	979	51	and	and	CC
43323	979	52	then	then	RB
43323	979	53	for	for	IN
43323	979	54	the	the	DT
43323	979	55	hundreds	hundred	NNS
43323	979	56	up	up	RP
43323	979	57	to	to	IN
43323	979	58	the	the	DT
43323	979	59	capacity	capacity	NN
43323	979	60	of	of	IN
43323	979	61	the	the	DT
43323	979	62	vat	vat	NN
43323	979	63	.	.	.
43323	980	1	It	-PRON-	PRP
43323	980	2	takes	take	VBZ
43323	980	3	but	but	CC
43323	980	4	a	a	DT
43323	980	5	little	little	JJ
43323	980	6	while	while	NN
43323	980	7	,	,	,
43323	980	8	during	during	IN
43323	980	9	some	some	DT
43323	980	10	leisure	leisure	NN
43323	980	11	hour	hour	NN
43323	980	12	,	,	,
43323	980	13	to	to	TO
43323	980	14	make	make	VB
43323	980	15	such	such	PDT
43323	980	16	a	a	DT
43323	980	17	tabular	tabular	JJ
43323	980	18	scale	scale	NN
43323	980	19	.	.	.
43323	981	1	When	when	WRB
43323	981	2	made	make	VBN
43323	981	3	and	and	CC
43323	981	4	stuck	stick	VBD
43323	981	5	up	up	RP
43323	981	6	in	in	IN
43323	981	7	some	some	DT
43323	981	8	convenient	convenient	JJ
43323	981	9	place	place	NN
43323	981	10	--	--	:
43323	981	11	say	say	VB
43323	981	12	,	,	,
43323	981	13	over	over	IN
43323	981	14	the	the	DT
43323	981	15	salt	salt	NN
43323	981	16	barrel	barrel	NN
43323	981	17	,	,	,
43323	981	18	or	or	CC
43323	981	19	over	over	IN
43323	981	20	the	the	DT
43323	981	21	balances	balance	NNS
43323	981	22	--	--	:
43323	981	23	it	-PRON-	PRP
43323	981	24	will	will	MD
43323	981	25	enable	enable	VB
43323	981	26	any	any	DT
43323	981	27	one	one	NN
43323	981	28	not	not	RB
43323	981	29	familiar	familiar	JJ
43323	981	30	with	with	IN
43323	981	31	or	or	CC
43323	981	32	quick	quick	RB
43323	981	33	in	in	IN
43323	981	34	figures	figure	NNS
43323	981	35	to	to	TO
43323	981	36	see	see	VB
43323	981	37	at	at	IN
43323	981	38	a	a	DT
43323	981	39	glance	glance	NN
43323	981	40	how	how	WRB
43323	981	41	much	much	JJ
43323	981	42	salt	salt	NN
43323	981	43	is	be	VBZ
43323	981	44	needed	need	VBN
43323	981	45	for	for	IN
43323	981	46	the	the	DT
43323	981	47	curd	curd	NN
43323	981	48	of	of	IN
43323	981	49	a	a	DT
43323	981	50	given	give	VBN
43323	981	51	amount	amount	NN
43323	981	52	of	of	IN
43323	981	53	milk	milk	NN
43323	981	54	.	.	.
43323	982	1	It	-PRON-	PRP
43323	982	2	is	be	VBZ
43323	982	3	a	a	DT
43323	982	4	convenience	convenience	NN
43323	982	5	,	,	,
43323	982	6	too	too	RB
43323	982	7	,	,	,
43323	982	8	that	that	DT
43323	982	9	will	will	MD
43323	982	10	last	last	VB
43323	982	11	as	as	RB
43323	982	12	long	long	RB
43323	982	13	as	as	IN
43323	982	14	the	the	DT
43323	982	15	factory	factory	NN
43323	982	16	,	,	,
43323	982	17	if	if	IN
43323	982	18	taken	take	VBN
43323	982	19	care	care	NN
43323	982	20	of	of	IN
43323	982	21	.	.	.
43323	983	1	For	for	IN
43323	983	2	the	the	DT
43323	983	3	benefit	benefit	NN
43323	983	4	of	of	IN
43323	983	5	whom	whom	WP
43323	983	6	it	-PRON-	PRP
43323	983	7	may	may	MD
43323	983	8	concern	concern	VB
43323	983	9	,	,	,
43323	983	10	we	-PRON-	PRP
43323	983	11	give	give	VBP
43323	983	12	the	the	DT
43323	983	13	following	follow	VBG
43323	983	14	tables	table	NNS
43323	983	15	:	:	:
43323	983	16	TABLE	TABLE	NNS
43323	983	17	FOR	for	IN
43323	983	18	SALTING	salt	VBG
43323	983	19	AT	at	IN
43323	983	20	THE	the	DT
43323	983	21	RATE	rate	NN
43323	983	22	OF	of	IN
43323	983	23	2	2	CD
43323	983	24	LBS	LBS	NNP
43323	983	25	.	.	.
43323	984	1	8	8	CD
43323	984	2	OZS	OZS	NNP
43323	984	3	.	.	.
43323	985	1	TO	to	IN
43323	985	2	1,000	1,000	CD
43323	985	3	LBS	LBS	NNP
43323	985	4	.	.	.
43323	986	1	OF	of	IN
43323	986	2	MILK	MILK	NNP
43323	986	3	.	.	.
43323	987	1	-----------+---------------++---------+---------------	-----------+---------------++---------+---------------	NFP
43323	987	2	MILK	MILK	NNP
43323	987	3	.	.	.
43323	988	1	|	|	NNP
43323	988	2	SALT	SALT	NNP
43323	988	3	.	.	.
43323	989	1	||	||	NNP
43323	989	2	MILK	MILK	NNP
43323	989	3	.	.	.
43323	990	1	|	|	NNP
43323	990	2	SALT	SALT	NNP
43323	990	3	.	.	.
43323	991	1	-----------+-------+-------++---------+-------+-------	-----------+-------+-------++---------+-------+-------	NFP
43323	991	2	lbs	lbs	NN
43323	991	3	.	.	.
43323	992	1	|	|	NNS
43323	992	2	lbs	lbs	NN
43323	992	3	.	.	.
43323	993	1	|	|	CD
43323	993	2	ozs	ozs	NN
43323	993	3	.	.	.
43323	994	1	||	||	NNP
43323	994	2	lbs	lbs	NN
43323	994	3	.	.	.
43323	995	1	|	|	NNS
43323	995	2	lbs	lbs	NN
43323	995	3	.	.	.
43323	996	1	|	|	CD
43323	996	2	ozs	ozs	NN
43323	996	3	.	.	.
43323	997	1	25	25	CD
43323	997	2	|	|	CD
43323	997	3	0	0	CD
43323	997	4	|	|	CD
43323	997	5	1	1	CD
43323	997	6	||	||	$
43323	997	7	1,000	1,000	CD
43323	997	8	|	|	CD
43323	997	9	2	2	CD
43323	997	10	|	|	CD
43323	997	11	8	8	CD
43323	997	12	50	50	CD
43323	997	13	|	|	CD
43323	997	14	0	0	CD
43323	997	15	|	|	CD
43323	997	16	2	2	CD
43323	997	17	||	||	NNP
43323	997	18	2,000	2,000	CD
43323	997	19	|	|	CD
43323	997	20	5	5	CD
43323	997	21	|	|	CD
43323	997	22	0	0	CD
43323	997	23	75	75	CD
43323	997	24	|	|	CD
43323	997	25	0	0	CD
43323	997	26	|	|	CD
43323	997	27	3	3	CD
43323	997	28	||	||	NNP
43323	997	29	3,000	3,000	CD
43323	997	30	|	|	CD
43323	997	31	7	7	CD
43323	997	32	|	|	CD
43323	997	33	8	8	CD
43323	997	34	100	100	CD
43323	997	35	|	|	CD
43323	997	36	0	0	CD
43323	997	37	|	|	CD
43323	997	38	4	4	CD
43323	997	39	||	||	$
43323	997	40	4,000	4,000	CD
43323	997	41	|	|	CD
43323	997	42	10	10	CD
43323	997	43	|	|	CD
43323	997	44	0	0	CD
43323	997	45	200	200	CD
43323	997	46	|	|	CD
43323	997	47	0	0	CD
43323	997	48	|	|	CD
43323	997	49	8	8	CD
43323	997	50	||	||	$
43323	997	51	5,000	5,000	CD
43323	997	52	|	|	CD
43323	997	53	12	12	CD
43323	997	54	|	|	CD
43323	997	55	8	8	CD
43323	997	56	300	300	CD
43323	997	57	|	|	CD
43323	997	58	0	0	CD
43323	997	59	|	|	CD
43323	997	60	12	12	CD
43323	997	61	||	||	$
43323	997	62	6,000	6,000	CD
43323	997	63	|	|	CD
43323	997	64	15	15	CD
43323	997	65	|	|	CD
43323	997	66	0	0	CD
43323	997	67	400	400	CD
43323	997	68	|	|	CD
43323	997	69	1	1	CD
43323	997	70	|	|	CD
43323	997	71	0	0	CD
43323	997	72	||	||	NNP
43323	997	73	7,000	7,000	CD
43323	997	74	|	|	CD
43323	997	75	17	17	CD
43323	997	76	|	|	CD
43323	997	77	8	8	CD
43323	997	78	500	500	CD
43323	997	79	|	|	CD
43323	997	80	1	1	CD
43323	997	81	|	|	CD
43323	997	82	4	4	CD
43323	997	83	||	||	$
43323	997	84	8,000	8,000	CD
43323	997	85	|	|	CD
43323	997	86	20	20	CD
43323	997	87	|	|	CD
43323	997	88	0	0	CD
43323	997	89	600	600	CD
43323	997	90	|	|	CD
43323	997	91	1	1	CD
43323	997	92	|	|	CD
43323	997	93	8	8	CD
43323	997	94	||	||	$
43323	997	95	9,000	9,000	CD
43323	997	96	|	|	CD
43323	997	97	22	22	CD
43323	997	98	|	|	CD
43323	997	99	8	8	CD
43323	997	100	700	700	CD
43323	997	101	|	|	CD
43323	997	102	1	1	CD
43323	997	103	|	|	CD
43323	997	104	12	12	CD
43323	997	105	||	||	NNP
43323	997	106	|	|	CD
43323	997	107	|	|	CD
43323	997	108	800	800	CD
43323	997	109	|	|	CD
43323	997	110	2	2	CD
43323	997	111	|	|	CD
43323	997	112	0	0	CD
43323	997	113	||	||	NNP
43323	997	114	|	|	CD
43323	997	115	|	|	CD
43323	997	116	900	900	CD
43323	997	117	|	|	CD
43323	997	118	2	2	CD
43323	997	119	|	|	CD
43323	997	120	4	4	CD
43323	997	121	||	||	NNP
43323	997	122	|	|	HYPH
43323	997	123	|	|	CD
43323	997	124	-----------+-------+-------++---------+-------+-------	-----------+-------+-------++---------+-------+-------	NFP
43323	997	125	TABLE	TABLE	NNS
43323	997	126	FOR	for	IN
43323	997	127	SALTING	salt	VBG
43323	997	128	AT	at	IN
43323	997	129	THE	the	DT
43323	997	130	RATE	rate	NN
43323	997	131	OF	of	IN
43323	997	132	3	3	CD
43323	997	133	LBS	LBS	NNP
43323	997	134	.	.	.
43323	998	1	2	2	CD
43323	998	2	OZS	OZS	NNP
43323	998	3	.	.	.
43323	999	1	TO	to	IN
43323	999	2	1,000	1,000	CD
43323	999	3	LBS	LBS	NNP
43323	999	4	.	.	.
43323	1000	1	OF	of	IN
43323	1000	2	MILK	MILK	NNP
43323	1000	3	.	.	.
43323	1001	1	-----------+---------------++---------+---------------	-----------+---------------++---------+---------------	NFP
43323	1001	2	MILK	MILK	NNP
43323	1001	3	.	.	.
43323	1002	1	|	|	NNP
43323	1002	2	SALT	SALT	NNP
43323	1002	3	.	.	.
43323	1003	1	||	||	NNP
43323	1003	2	MILK	MILK	NNP
43323	1003	3	.	.	.
43323	1004	1	|	|	NNP
43323	1004	2	SALT	SALT	NNP
43323	1004	3	.	.	.
43323	1005	1	-----------+-------+-------++---------+-------+-------	-----------+-------+-------++---------+-------+-------	NFP
43323	1005	2	lbs	lbs	NN
43323	1005	3	.	.	.
43323	1006	1	|	|	NNS
43323	1006	2	lbs	lbs	NN
43323	1006	3	.	.	.
43323	1007	1	|	|	CD
43323	1007	2	ozs	ozs	NN
43323	1007	3	.	.	.
43323	1008	1	||	||	NNP
43323	1008	2	lbs	lbs	NN
43323	1008	3	.	.	.
43323	1009	1	|	|	NNS
43323	1009	2	lbs	lbs	NN
43323	1009	3	.	.	.
43323	1010	1	|	|	CD
43323	1010	2	ozs	ozs	NN
43323	1010	3	.	.	.
43323	1011	1	20	20	CD
43323	1011	2	|	|	CD
43323	1011	3	0	0	CD
43323	1011	4	|	|	CD
43323	1011	5	1	1	CD
43323	1011	6	||	||	$
43323	1011	7	1,000	1,000	CD
43323	1011	8	|	|	CD
43323	1011	9	3	3	CD
43323	1011	10	|	|	CD
43323	1011	11	2	2	CD
43323	1011	12	40	40	CD
43323	1011	13	|	|	CD
43323	1011	14	0	0	CD
43323	1011	15	|	|	CD
43323	1011	16	2	2	CD
43323	1011	17	||	||	NNP
43323	1011	18	2,000	2,000	CD
43323	1011	19	|	|	CD
43323	1011	20	6	6	CD
43323	1011	21	|	|	CD
43323	1011	22	4	4	CD
43323	1011	23	60	60	CD
43323	1011	24	|	|	CD
43323	1011	25	0	0	CD
43323	1011	26	|	|	CD
43323	1011	27	3	3	CD
43323	1011	28	||	||	$
43323	1011	29	3,000	3,000	CD
43323	1011	30	|	|	CD
43323	1011	31	9	9	CD
43323	1011	32	|	|	CD
43323	1011	33	6	6	CD
43323	1011	34	80	80	CD
43323	1011	35	|	|	CD
43323	1011	36	0	0	CD
43323	1011	37	|	|	CD
43323	1011	38	4	4	CD
43323	1011	39	||	||	$
43323	1011	40	4,000	4,000	CD
43323	1011	41	|	|	CD
43323	1011	42	12	12	CD
43323	1011	43	|	|	CD
43323	1011	44	8	8	CD
43323	1011	45	100	100	CD
43323	1011	46	|	|	CD
43323	1011	47	0	0	CD
43323	1011	48	|	|	CD
43323	1011	49	5	5	CD
43323	1011	50	||	||	$
43323	1011	51	5,000	5,000	CD
43323	1011	52	|	|	CD
43323	1011	53	15	15	CD
43323	1011	54	|	|	CD
43323	1011	55	10	10	CD
43323	1011	56	200	200	CD
43323	1011	57	|	|	CD
43323	1011	58	0	0	CD
43323	1011	59	|	|	CD
43323	1011	60	10	10	CD
43323	1011	61	||	||	$
43323	1011	62	6,000	6,000	CD
43323	1011	63	|	|	CD
43323	1011	64	18	18	CD
43323	1011	65	|	|	CD
43323	1011	66	12	12	CD
43323	1011	67	300	300	CD
43323	1011	68	|	|	CD
43323	1011	69	0	0	CD
43323	1011	70	|	|	CD
43323	1011	71	15	15	CD
43323	1011	72	||	||	NNP
43323	1011	73	7,000	7,000	CD
43323	1011	74	|	|	CD
43323	1011	75	21	21	CD
43323	1011	76	|	|	CD
43323	1011	77	14	14	CD
43323	1011	78	400	400	CD
43323	1011	79	|	|	CD
43323	1011	80	1	1	CD
43323	1011	81	|	|	CD
43323	1011	82	4	4	CD
43323	1011	83	||	||	$
43323	1011	84	8,000	8,000	CD
43323	1011	85	|	|	CD
43323	1011	86	25	25	CD
43323	1011	87	|	|	CD
43323	1011	88	0	0	CD
43323	1011	89	500	500	CD
43323	1011	90	|	|	CD
43323	1011	91	1	1	CD
43323	1011	92	|	|	CD
43323	1011	93	9	9	CD
43323	1011	94	||	||	$
43323	1011	95	9,000	9,000	CD
43323	1011	96	|	|	CD
43323	1011	97	28	28	CD
43323	1011	98	|	|	CD
43323	1011	99	2	2	CD
43323	1011	100	600	600	CD
43323	1011	101	|	|	CD
43323	1011	102	1	1	CD
43323	1011	103	|	|	CD
43323	1011	104	14	14	CD
43323	1011	105	||	||	NNP
43323	1011	106	|	|	CD
43323	1011	107	|	|	CD
43323	1011	108	700	700	CD
43323	1011	109	|	|	CD
43323	1011	110	2	2	CD
43323	1011	111	|	|	CD
43323	1011	112	3	3	CD
43323	1011	113	||	||	NNP
43323	1011	114	|	|	HYPH
43323	1011	115	|	|	CD
43323	1011	116	800	800	CD
43323	1011	117	|	|	CD
43323	1011	118	2	2	CD
43323	1011	119	|	|	CD
43323	1011	120	8	8	CD
43323	1011	121	||	||	NNP
43323	1011	122	|	|	CD
43323	1011	123	|	|	CD
43323	1011	124	900	900	CD
43323	1011	125	|	|	CD
43323	1011	126	2	2	CD
43323	1011	127	|	|	CD
43323	1011	128	13	13	CD
43323	1011	129	||	||	NNP
43323	1011	130	|	|	HYPH
43323	1011	131	|	|	CD
43323	1011	132	-----------+-------+-------++---------+-------+-------	-----------+-------+-------++---------+-------+-------	.
43323	1011	133	We	-PRON-	PRP
43323	1011	134	presume	presume	VBP
43323	1011	135	the	the	DT
43323	1011	136	method	method	NN
43323	1011	137	of	of	IN
43323	1011	138	using	use	VBG
43323	1011	139	these	these	DT
43323	1011	140	tables	table	NNS
43323	1011	141	will	will	MD
43323	1011	142	be	be	VB
43323	1011	143	plain	plain	JJ
43323	1011	144	enough	enough	RB
43323	1011	145	to	to	IN
43323	1011	146	most	most	JJS
43323	1011	147	cheese	cheese	NN
43323	1011	148	-	-	HYPH
43323	1011	149	makers	maker	NNS
43323	1011	150	.	.	.
43323	1012	1	But	but	CC
43323	1012	2	we	-PRON-	PRP
43323	1012	3	will	will	MD
43323	1012	4	give	give	VB
43323	1012	5	a	a	DT
43323	1012	6	single	single	JJ
43323	1012	7	illustration	illustration	NN
43323	1012	8	.	.	.
43323	1013	1	Supposing	suppose	VBG
43323	1013	2	the	the	DT
43323	1013	3	batch	batch	NN
43323	1013	4	of	of	IN
43323	1013	5	milk	milk	NN
43323	1013	6	to	to	TO
43323	1013	7	be	be	VB
43323	1013	8	4,640	4,640	CD
43323	1013	9	pounds	pound	NNS
43323	1013	10	,	,	,
43323	1013	11	if	if	IN
43323	1013	12	we	-PRON-	PRP
43323	1013	13	wish	wish	VBP
43323	1013	14	to	to	TO
43323	1013	15	salt	salt	VB
43323	1013	16	at	at	IN
43323	1013	17	the	the	DT
43323	1013	18	rate	rate	NN
43323	1013	19	of	of	IN
43323	1013	20	3	3	CD
43323	1013	21	lbs	lbs	NN
43323	1013	22	.	.	.
43323	1014	1	2	2	CD
43323	1014	2	ozs	ozs	NN
43323	1014	3	.	.	.
43323	1015	1	to	to	IN
43323	1015	2	the	the	DT
43323	1015	3	1,000	1,000	CD
43323	1015	4	pounds	pound	NNS
43323	1015	5	of	of	IN
43323	1015	6	milk	milk	NN
43323	1015	7	,	,	,
43323	1015	8	we	-PRON-	PRP
43323	1015	9	look	look	VBP
43323	1015	10	at	at	IN
43323	1015	11	the	the	DT
43323	1015	12	column	column	NN
43323	1015	13	indicating	indicate	VBG
43323	1015	14	the	the	DT
43323	1015	15	quantity	quantity	NN
43323	1015	16	of	of	IN
43323	1015	17	salt	salt	NN
43323	1015	18	for	for	IN
43323	1015	19	a	a	DT
43323	1015	20	given	give	VBN
43323	1015	21	number	number	NN
43323	1015	22	of	of	IN
43323	1015	23	thousands	thousand	NNS
43323	1015	24	,	,	,
43323	1015	25	and	and	CC
43323	1015	26	find	find	VB
43323	1015	27	that	that	IN
43323	1015	28	4,000	4,000	CD
43323	1015	29	pounds	pound	NNS
43323	1015	30	of	of	IN
43323	1015	31	milk	milk	NN
43323	1015	32	require	require	VBP
43323	1015	33	12	12	CD
43323	1015	34	lbs	lbs	NN
43323	1015	35	.	.	.
43323	1016	1	8	8	CD
43323	1016	2	ozs	ozs	NN
43323	1016	3	.	.	.
43323	1017	1	of	of	IN
43323	1017	2	salt	salt	NN
43323	1017	3	.	.	.
43323	1018	1	Referring	refer	VBG
43323	1018	2	to	to	IN
43323	1018	3	the	the	DT
43323	1018	4	other	other	JJ
43323	1018	5	column	column	NN
43323	1018	6	,	,	,
43323	1018	7	we	-PRON-	PRP
43323	1018	8	find	find	VBP
43323	1018	9	400	400	CD
43323	1018	10	pounds	pound	NNS
43323	1018	11	of	of	IN
43323	1018	12	milk	milk	NN
43323	1018	13	require	require	VBP
43323	1018	14	1	1	CD
43323	1018	15	lb	lb	IN
43323	1018	16	.	.	.
43323	1019	1	4	4	CD
43323	1019	2	ozs	ozs	NN
43323	1019	3	.	.	.
43323	1020	1	salt	salt	NN
43323	1020	2	,	,	,
43323	1020	3	and	and	CC
43323	1020	4	40	40	CD
43323	1020	5	pounds	pound	NNS
43323	1020	6	,	,	,
43323	1020	7	2	2	CD
43323	1020	8	ozs	ozs	NN
43323	1020	9	.	.	.
43323	1021	1	Add	add	VB
43323	1021	2	these	these	DT
43323	1021	3	together	together	RB
43323	1021	4	,	,	,
43323	1021	5	and	and	CC
43323	1021	6	we	-PRON-	PRP
43323	1021	7	have	have	VBP
43323	1021	8	13	13	CD
43323	1021	9	lbs	lb	NNS
43323	1021	10	.	.	.
43323	1022	1	14	14	CD
43323	1022	2	ozs	ozs	NN
43323	1022	3	.	.	.
43323	1023	1	as	as	IN
43323	1023	2	the	the	DT
43323	1023	3	quantity	quantity	NN
43323	1023	4	of	of	IN
43323	1023	5	salt	salt	NN
43323	1023	6	required	require	VBN
43323	1023	7	for	for	IN
43323	1023	8	4,640	4,640	CD
43323	1023	9	lbs	lbs	NN
43323	1023	10	.	.	.
43323	1024	1	of	of	IN
43323	1024	2	milk	milk	NN
43323	1024	3	.	.	.
43323	1025	1	If	if	IN
43323	1025	2	desired	desire	VBN
43323	1025	3	,	,	,
43323	1025	4	a	a	DT
43323	1025	5	table	table	NN
43323	1025	6	can	can	MD
43323	1025	7	be	be	VB
43323	1025	8	made	make	VBN
43323	1025	9	out	out	RP
43323	1025	10	,	,	,
43323	1025	11	with	with	IN
43323	1025	12	little	little	JJ
43323	1025	13	trouble	trouble	NN
43323	1025	14	,	,	,
43323	1025	15	that	that	WDT
43323	1025	16	will	will	MD
43323	1025	17	show	show	VB
43323	1025	18	the	the	DT
43323	1025	19	quantity	quantity	NN
43323	1025	20	of	of	IN
43323	1025	21	salt	salt	NN
43323	1025	22	required	require	VBN
43323	1025	23	for	for	IN
43323	1025	24	any	any	DT
43323	1025	25	given	give	VBN
43323	1025	26	number	number	NN
43323	1025	27	of	of	IN
43323	1025	28	hundreds	hundred	NNS
43323	1025	29	of	of	IN
43323	1025	30	pounds	pound	NNS
43323	1025	31	of	of	IN
43323	1025	32	milk	milk	NN
43323	1025	33	likely	likely	JJ
43323	1025	34	to	to	TO
43323	1025	35	be	be	VB
43323	1025	36	contained	contain	VBN
43323	1025	37	in	in	IN
43323	1025	38	a	a	DT
43323	1025	39	single	single	JJ
43323	1025	40	vat	vat	NN
43323	1025	41	.	.	.
43323	1026	1	CHAPTER	CHAPTER	NNP
43323	1026	2	XIX	XIX	NNP
43323	1026	3	.	.	.
43323	1027	1	TAINTED	TAINTED	NNP
43323	1027	2	MILK	MILK	NNP
43323	1027	3	.	.	.
43323	1028	1	The	the	DT
43323	1028	2	most	most	RBS
43323	1028	3	abominable	abominable	JJ
43323	1028	4	of	of	IN
43323	1028	5	all	all	DT
43323	1028	6	things	thing	NNS
43323	1028	7	in	in	IN
43323	1028	8	a	a	DT
43323	1028	9	cheese	cheese	NN
43323	1028	10	-	-	HYPH
43323	1028	11	factory	factory	NN
43323	1028	12	is	be	VBZ
43323	1028	13	tainted	taint	VBN
43323	1028	14	milk	milk	NN
43323	1028	15	.	.	.
43323	1029	1	It	-PRON-	PRP
43323	1029	2	means	mean	VBZ
43323	1029	3	floating	float	VBG
43323	1029	4	curds	curd	NNS
43323	1029	5	,	,	,
43323	1029	6	"	"	``
43323	1029	7	huffy	huffy	NNP
43323	1029	8	"	"	''
43323	1029	9	cheese	cheese	NN
43323	1029	10	,	,	,
43323	1029	11	bad	bad	JJ
43323	1029	12	flavor	flavor	NN
43323	1029	13	and	and	CC
43323	1029	14	poor	poor	JJ
43323	1029	15	prices	price	NNS
43323	1029	16	.	.	.
43323	1030	1	Yet	yet	RB
43323	1030	2	,	,	,
43323	1030	3	as	as	IN
43323	1030	4	milk	milk	NN
43323	1030	5	is	be	VBZ
43323	1030	6	now	now	RB
43323	1030	7	managed	manage	VBN
43323	1030	8	,	,	,
43323	1030	9	most	most	JJS
43323	1030	10	factories	factory	NNS
43323	1030	11	will	will	MD
43323	1030	12	,	,	,
43323	1030	13	in	in	IN
43323	1030	14	hot	hot	JJ
43323	1030	15	weather	weather	NN
43323	1030	16	,	,	,
43323	1030	17	get	get	VB
43323	1030	18	occasionally	occasionally	RB
43323	1030	19	caught	catch	VBN
43323	1030	20	with	with	IN
43323	1030	21	a	a	DT
43323	1030	22	mess	mess	NN
43323	1030	23	of	of	IN
43323	1030	24	tainted	tainted	JJ
43323	1030	25	milk	milk	NN
43323	1030	26	.	.	.
43323	1031	1	There	there	EX
43323	1031	2	are	be	VBP
43323	1031	3	hard	hard	JJ
43323	1031	4	work	work	NN
43323	1031	5	,	,	,
43323	1031	6	anxiety	anxiety	NN
43323	1031	7	and	and	CC
43323	1031	8	unsatisfactory	unsatisfactory	JJ
43323	1031	9	results	result	NNS
43323	1031	10	in	in	IN
43323	1031	11	it	-PRON-	PRP
43323	1031	12	for	for	IN
43323	1031	13	the	the	DT
43323	1031	14	cheese	cheese	NN
43323	1031	15	-	-	HYPH
43323	1031	16	maker	maker	NN
43323	1031	17	,	,	,
43323	1031	18	and	and	CC
43323	1031	19	dissatisfaction	dissatisfaction	NN
43323	1031	20	and	and	CC
43323	1031	21	small	small	JJ
43323	1031	22	profits	profit	NNS
43323	1031	23	for	for	IN
43323	1031	24	the	the	DT
43323	1031	25	patron	patron	NN
43323	1031	26	.	.	.
43323	1032	1	Such	such	JJ
43323	1032	2	things	thing	NNS
43323	1032	3	never	never	RB
43323	1032	4	ought	ought	MD
43323	1032	5	to	to	TO
43323	1032	6	be	be	VB
43323	1032	7	;	;	:
43323	1032	8	but	but	CC
43323	1032	9	,	,	,
43323	1032	10	when	when	WRB
43323	1032	11	such	such	PDT
43323	1032	12	a	a	DT
43323	1032	13	catastrophe	catastrophe	NN
43323	1032	14	happens	happen	VBZ
43323	1032	15	,	,	,
43323	1032	16	like	like	IN
43323	1032	17	other	other	JJ
43323	1032	18	disagreeable	disagreeable	JJ
43323	1032	19	things	thing	NNS
43323	1032	20	,	,	,
43323	1032	21	it	-PRON-	PRP
43323	1032	22	has	have	VBZ
43323	1032	23	to	to	TO
43323	1032	24	be	be	VB
43323	1032	25	borne	bear	VBN
43323	1032	26	and	and	CC
43323	1032	27	the	the	DT
43323	1032	28	best	good	JJS
43323	1032	29	made	make	VBN
43323	1032	30	of	of	IN
43323	1032	31	it	-PRON-	PRP
43323	1032	32	that	that	WDT
43323	1032	33	circumstances	circumstance	NNS
43323	1032	34	will	will	MD
43323	1032	35	permit	permit	VB
43323	1032	36	.	.	.
43323	1033	1	We	-PRON-	PRP
43323	1033	2	know	know	VBP
43323	1033	3	of	of	IN
43323	1033	4	no	no	DT
43323	1033	5	way	way	NN
43323	1033	6	to	to	TO
43323	1033	7	make	make	VB
43323	1033	8	good	good	JJ
43323	1033	9	cheese	cheese	NN
43323	1033	10	out	out	IN
43323	1033	11	of	of	IN
43323	1033	12	tainted	tainted	JJ
43323	1033	13	milk	milk	NN
43323	1033	14	,	,	,
43323	1033	15	and	and	CC
43323	1033	16	have	have	VBP
43323	1033	17	had	have	VBN
43323	1033	18	comparatively	comparatively	RB
43323	1033	19	little	little	JJ
43323	1033	20	experience	experience	NN
43323	1033	21	with	with	IN
43323	1033	22	it	-PRON-	PRP
43323	1033	23	--	--	:
43323	1033	24	though	though	RB
43323	1033	25	quite	quite	RB
43323	1033	26	as	as	RB
43323	1033	27	much	much	RB
43323	1033	28	as	as	IN
43323	1033	29	we	-PRON-	PRP
43323	1033	30	desire	desire	VBP
43323	1033	31	.	.	.
43323	1034	1	But	but	CC
43323	1034	2	from	from	IN
43323	1034	3	our	-PRON-	PRP$
43323	1034	4	own	own	JJ
43323	1034	5	knowledge	knowledge	NN
43323	1034	6	and	and	CC
43323	1034	7	what	what	WP
43323	1034	8	we	-PRON-	PRP
43323	1034	9	can	can	MD
43323	1034	10	learn	learn	VB
43323	1034	11	from	from	IN
43323	1034	12	the	the	DT
43323	1034	13	experience	experience	NN
43323	1034	14	of	of	IN
43323	1034	15	others	other	NNS
43323	1034	16	,	,	,
43323	1034	17	if	if	IN
43323	1034	18	we	-PRON-	PRP
43323	1034	19	had	have	VBD
43323	1034	20	a	a	DT
43323	1034	21	tainted	taint	VBN
43323	1034	22	mess	mess	NN
43323	1034	23	of	of	IN
43323	1034	24	milk	milk	NN
43323	1034	25	to	to	TO
43323	1034	26	work	work	VB
43323	1034	27	up	up	RP
43323	1034	28	,	,	,
43323	1034	29	we	-PRON-	PRP
43323	1034	30	should	should	MD
43323	1034	31	heat	heat	VB
43323	1034	32	it	-PRON-	PRP
43323	1034	33	up	up	RP
43323	1034	34	as	as	RB
43323	1034	35	soon	soon	RB
43323	1034	36	as	as	IN
43323	1034	37	possible	possible	JJ
43323	1034	38	,	,	,
43323	1034	39	cut	cut	VB
43323	1034	40	the	the	DT
43323	1034	41	curd	curd	NN
43323	1034	42	fine	fine	NN
43323	1034	43	,	,	,
43323	1034	44	cook	cook	VB
43323	1034	45	it	-PRON-	PRP
43323	1034	46	thoroughly	thoroughly	RB
43323	1034	47	and	and	CC
43323	1034	48	develop	develop	VB
43323	1034	49	the	the	DT
43323	1034	50	acid	acid	NN
43323	1034	51	as	as	RB
43323	1034	52	much	much	RB
43323	1034	53	as	as	IN
43323	1034	54	we	-PRON-	PRP
43323	1034	55	thought	think	VBD
43323	1034	56	the	the	DT
43323	1034	57	curd	curd	NN
43323	1034	58	would	would	MD
43323	1034	59	bear	bear	VB
43323	1034	60	and	and	CC
43323	1034	61	stick	stick	VB
43323	1034	62	together	together	RB
43323	1034	63	so	so	IN
43323	1034	64	as	as	IN
43323	1034	65	to	to	TO
43323	1034	66	bandage	bandage	VB
43323	1034	67	well	well	RB
43323	1034	68	.	.	.
43323	1035	1	If	if	IN
43323	1035	2	we	-PRON-	PRP
43323	1035	3	had	have	VBD
43323	1035	4	another	another	DT
43323	1035	5	batch	batch	NN
43323	1035	6	,	,	,
43323	1035	7	in	in	IN
43323	1035	8	which	which	WDT
43323	1035	9	the	the	DT
43323	1035	10	whey	whey	NN
43323	1035	11	was	be	VBD
43323	1035	12	all	all	RB
43323	1035	13	right	right	JJ
43323	1035	14	,	,	,
43323	1035	15	we	-PRON-	PRP
43323	1035	16	would	would	MD
43323	1035	17	draw	draw	VB
43323	1035	18	off	off	RP
43323	1035	19	the	the	DT
43323	1035	20	whey	whey	NN
43323	1035	21	from	from	IN
43323	1035	22	the	the	DT
43323	1035	23	tainted	tainted	JJ
43323	1035	24	batch	batch	NN
43323	1035	25	as	as	RB
43323	1035	26	early	early	RB
43323	1035	27	as	as	IN
43323	1035	28	possible	possible	JJ
43323	1035	29	and	and	CC
43323	1035	30	add	add	VB
43323	1035	31	whey	whey	NN
43323	1035	32	from	from	IN
43323	1035	33	the	the	DT
43323	1035	34	sweet	sweet	JJ
43323	1035	35	batch	batch	NN
43323	1035	36	to	to	IN
43323	1035	37	the	the	DT
43323	1035	38	tainted	tainted	JJ
43323	1035	39	curd	curd	NN
43323	1035	40	,	,	,
43323	1035	41	to	to	TO
43323	1035	42	cook	cook	VB
43323	1035	43	it	-PRON-	PRP
43323	1035	44	in	in	RP
43323	1035	45	.	.	.
43323	1036	1	If	if	IN
43323	1036	2	not	not	RB
43323	1036	3	,	,	,
43323	1036	4	as	as	RB
43323	1036	5	soon	soon	RB
43323	1036	6	as	as	IN
43323	1036	7	cooked	cook	VBN
43323	1036	8	,	,	,
43323	1036	9	we	-PRON-	PRP
43323	1036	10	would	would	MD
43323	1036	11	draw	draw	VB
43323	1036	12	off	off	RP
43323	1036	13	the	the	DT
43323	1036	14	whey	whey	NN
43323	1036	15	and	and	CC
43323	1036	16	allow	allow	VB
43323	1036	17	the	the	DT
43323	1036	18	acid	acid	NN
43323	1036	19	to	to	TO
43323	1036	20	develop	develop	VB
43323	1036	21	in	in	IN
43323	1036	22	the	the	DT
43323	1036	23	curd	curd	NN
43323	1036	24	.	.	.
43323	1037	1	We	-PRON-	PRP
43323	1037	2	presume	presume	VBP
43323	1037	3	sour	sour	JJ
43323	1037	4	whey	whey	NN
43323	1037	5	added	add	VBD
43323	1037	6	to	to	IN
43323	1037	7	the	the	DT
43323	1037	8	batch	batch	NN
43323	1037	9	would	would	MD
43323	1037	10	be	be	VB
43323	1037	11	an	an	DT
43323	1037	12	advantage	advantage	NN
43323	1037	13	in	in	IN
43323	1037	14	developing	develop	VBG
43323	1037	15	the	the	DT
43323	1037	16	acid	acid	NN
43323	1037	17	,	,	,
43323	1037	18	and	and	CC
43323	1037	19	acid	acid	NN
43323	1037	20	is	be	VBZ
43323	1037	21	what	what	WP
43323	1037	22	seems	seem	VBZ
43323	1037	23	to	to	TO
43323	1037	24	be	be	VB
43323	1037	25	needed	need	VBN
43323	1037	26	to	to	TO
43323	1037	27	check	check	VB
43323	1037	28	the	the	DT
43323	1037	29	decomposition	decomposition	NN
43323	1037	30	and	and	CC
43323	1037	31	further	further	RB
43323	1037	32	tainting	tainting	NN
43323	1037	33	of	of	IN
43323	1037	34	the	the	DT
43323	1037	35	curd	curd	NN
43323	1037	36	.	.	.
43323	1038	1	An	an	DT
43323	1038	2	extra	extra	JJ
43323	1038	3	quantity	quantity	NN
43323	1038	4	of	of	IN
43323	1038	5	salt	salt	NN
43323	1038	6	would	would	MD
43323	1038	7	doubtless	doubtless	RB
43323	1038	8	be	be	VB
43323	1038	9	an	an	DT
43323	1038	10	advantage	advantage	NN
43323	1038	11	in	in	IN
43323	1038	12	stopping	stop	VBG
43323	1038	13	further	further	JJ
43323	1038	14	taint	taint	NN
43323	1038	15	.	.	.
43323	1039	1	The	the	DT
43323	1039	2	curd	curd	NN
43323	1039	3	should	should	MD
43323	1039	4	be	be	VB
43323	1039	5	cooled	cool	VBN
43323	1039	6	to	to	IN
43323	1039	7	the	the	DT
43323	1039	8	temperature	temperature	NN
43323	1039	9	of	of	IN
43323	1039	10	the	the	DT
43323	1039	11	atmosphere	atmosphere	NN
43323	1039	12	,	,	,
43323	1039	13	and	and	CC
43323	1039	14	well	well	RB
43323	1039	15	aired	air	VBN
43323	1039	16	before	before	IN
43323	1039	17	being	be	VBG
43323	1039	18	put	put	VBN
43323	1039	19	to	to	IN
43323	1039	20	press	press	NN
43323	1039	21	,	,	,
43323	1039	22	and	and	CC
43323	1039	23	the	the	DT
43323	1039	24	pressing	press	VBG
43323	1039	25	should	should	MD
43323	1039	26	be	be	VB
43323	1039	27	thorough	thorough	JJ
43323	1039	28	.	.	.
43323	1040	1	Old	old	JJ
43323	1040	2	cheese	cheese	NN
43323	1040	3	-	-	HYPH
43323	1040	4	makers	maker	NNS
43323	1040	5	have	have	VBP
43323	1040	6	told	tell	VBN
43323	1040	7	us	-PRON-	PRP
43323	1040	8	that	that	IN
43323	1040	9	they	-PRON-	PRP
43323	1040	10	thought	think	VBD
43323	1040	11	they	-PRON-	PRP
43323	1040	12	found	find	VBD
43323	1040	13	an	an	DT
43323	1040	14	advantage	advantage	NN
43323	1040	15	in	in	IN
43323	1040	16	washing	wash	VBG
43323	1040	17	and	and	CC
43323	1040	18	cooling	cool	VBG
43323	1040	19	a	a	DT
43323	1040	20	tainted	tainted	JJ
43323	1040	21	curd	curd	NN
43323	1040	22	with	with	IN
43323	1040	23	ice	ice	NN
43323	1040	24	water	water	NN
43323	1040	25	--	--	:
43323	1040	26	that	that	RB
43323	1040	27	is	is	RB
43323	1040	28	,	,	,
43323	1040	29	by	by	IN
43323	1040	30	chilling	chill	VBG
43323	1040	31	it	-PRON-	PRP
43323	1040	32	.	.	.
43323	1041	1	It	-PRON-	PRP
43323	1041	2	seems	seem	VBZ
43323	1041	3	to	to	IN
43323	1041	4	us	-PRON-	PRP
43323	1041	5	that	that	IN
43323	1041	6	,	,	,
43323	1041	7	though	though	IN
43323	1041	8	this	this	DT
43323	1041	9	might	may	MD
43323	1041	10	check	check	VB
43323	1041	11	taint	taint	JJ
43323	1041	12	for	for	IN
43323	1041	13	the	the	DT
43323	1041	14	time	time	NN
43323	1041	15	being	being	NN
43323	1041	16	,	,	,
43323	1041	17	it	-PRON-	PRP
43323	1041	18	would	would	MD
43323	1041	19	hasten	hasten	VB
43323	1041	20	it	-PRON-	PRP
43323	1041	21	when	when	WRB
43323	1041	22	the	the	DT
43323	1041	23	cheese	cheese	NN
43323	1041	24	warmed	warm	VBD
43323	1041	25	up	up	RP
43323	1041	26	in	in	IN
43323	1041	27	curing	curing	NN
43323	1041	28	,	,	,
43323	1041	29	as	as	IN
43323	1041	30	butter	butter	NN
43323	1041	31	or	or	CC
43323	1041	32	meat	meat	NN
43323	1041	33	will	will	MD
43323	1041	34	spoil	spoil	VB
43323	1041	35	rapidly	rapidly	RB
43323	1041	36	after	after	IN
43323	1041	37	having	have	VBG
43323	1041	38	come	come	VBN
43323	1041	39	in	in	IN
43323	1041	40	contact	contact	NN
43323	1041	41	with	with	IN
43323	1041	42	ice	ice	NN
43323	1041	43	,	,	,
43323	1041	44	if	if	IN
43323	1041	45	exposed	expose	VBN
43323	1041	46	to	to	IN
43323	1041	47	the	the	DT
43323	1041	48	atmosphere	atmosphere	NN
43323	1041	49	.	.	.
43323	1042	1	Prime	prime	JJ
43323	1042	2	cheese	cheese	NN
43323	1042	3	never	never	RB
43323	1042	4	can	can	MD
43323	1042	5	be	be	VB
43323	1042	6	made	make	VBN
43323	1042	7	of	of	IN
43323	1042	8	bad	bad	JJ
43323	1042	9	milk	milk	NN
43323	1042	10	.	.	.
43323	1043	1	But	but	CC
43323	1043	2	,	,	,
43323	1043	3	if	if	IN
43323	1043	4	milk	milk	NN
43323	1043	5	is	be	VBZ
43323	1043	6	not	not	RB
43323	1043	7	too	too	RB
43323	1043	8	badly	badly	RB
43323	1043	9	tainted	taint	VBN
43323	1043	10	,	,	,
43323	1043	11	a	a	DT
43323	1043	12	mess	mess	NN
43323	1043	13	managed	manage	VBN
43323	1043	14	on	on	IN
43323	1043	15	the	the	DT
43323	1043	16	principles	principle	NNS
43323	1043	17	we	-PRON-	PRP
43323	1043	18	have	have	VBP
43323	1043	19	indicated	indicate	VBN
43323	1043	20	will	will	MD
43323	1043	21	make	make	VB
43323	1043	22	a	a	DT
43323	1043	23	fair	fair	JJ
43323	1043	24	cheese	cheese	NN
43323	1043	25	--	--	:
43323	1043	26	one	one	NN
43323	1043	27	that	that	WDT
43323	1043	28	will	will	MD
43323	1043	29	suit	suit	VB
43323	1043	30	many	many	JJ
43323	1043	31	palates	palate	NNS
43323	1043	32	.	.	.
43323	1044	1	A	a	DT
43323	1044	2	curd	curd	NN
43323	1044	3	made	make	VBN
43323	1044	4	of	of	IN
43323	1044	5	sour	sour	JJ
43323	1044	6	milk	milk	NN
43323	1044	7	may	may	MD
43323	1044	8	be	be	VB
43323	1044	9	improved	improve	VBN
43323	1044	10	by	by	IN
43323	1044	11	washing	wash	VBG
43323	1044	12	out	out	RP
43323	1044	13	some	some	DT
43323	1044	14	of	of	IN
43323	1044	15	the	the	DT
43323	1044	16	acid	acid	NN
43323	1044	17	by	by	IN
43323	1044	18	the	the	DT
43323	1044	19	use	use	NN
43323	1044	20	of	of	IN
43323	1044	21	warm	warm	JJ
43323	1044	22	water	water	NN
43323	1044	23	.	.	.
43323	1045	1	With	with	IN
43323	1045	2	such	such	PDT
43323	1045	3	a	a	DT
43323	1045	4	curd	curd	NN
43323	1045	5	,	,	,
43323	1045	6	extra	extra	JJ
43323	1045	7	cooking	cooking	NN
43323	1045	8	is	be	VBZ
43323	1045	9	an	an	DT
43323	1045	10	important	important	JJ
43323	1045	11	point	point	NN
43323	1045	12	;	;	:
43323	1045	13	but	but	CC
43323	1045	14	generally	generally	RB
43323	1045	15	there	there	EX
43323	1045	16	is	be	VBZ
43323	1045	17	less	less	RBR
43323	1045	18	cooking	cooking	NN
43323	1045	19	,	,	,
43323	1045	20	owing	owe	VBG
43323	1045	21	to	to	IN
43323	1045	22	the	the	DT
43323	1045	23	hurry	hurry	NN
43323	1045	24	to	to	TO
43323	1045	25	get	get	VB
43323	1045	26	the	the	DT
43323	1045	27	curd	curd	NN
43323	1045	28	out	out	IN
43323	1045	29	of	of	IN
43323	1045	30	the	the	DT
43323	1045	31	sour	sour	JJ
43323	1045	32	whey	whey	NN
43323	1045	33	.	.	.
43323	1046	1	It	-PRON-	PRP
43323	1046	2	is	be	VBZ
43323	1046	3	in	in	IN
43323	1046	4	almost	almost	RB
43323	1046	5	the	the	DT
43323	1046	6	opposite	opposite	JJ
43323	1046	7	condition	condition	NN
43323	1046	8	,	,	,
43323	1046	9	so	so	RB
43323	1046	10	far	far	RB
43323	1046	11	as	as	IN
43323	1046	12	acid	acid	NN
43323	1046	13	is	be	VBZ
43323	1046	14	concerned	concern	VBN
43323	1046	15	,	,	,
43323	1046	16	of	of	IN
43323	1046	17	curd	curd	NN
43323	1046	18	made	make	VBN
43323	1046	19	from	from	IN
43323	1046	20	tainted	tainted	JJ
43323	1046	21	milk	milk	NN
43323	1046	22	.	.	.
43323	1047	1	The	the	DT
43323	1047	2	latter	latter	NN
43323	1047	3	has	have	VBZ
43323	1047	4	too	too	RB
43323	1047	5	little	little	JJ
43323	1047	6	acid	acid	NN
43323	1047	7	;	;	:
43323	1047	8	the	the	DT
43323	1047	9	former	former	JJ
43323	1047	10	too	too	RB
43323	1047	11	much	much	JJ
43323	1047	12	.	.	.
43323	1048	1	We	-PRON-	PRP
43323	1048	2	therefore	therefore	RB
43323	1048	3	want	want	VBP
43323	1048	4	to	to	TO
43323	1048	5	develop	develop	VB
43323	1048	6	the	the	DT
43323	1048	7	acid	acid	NN
43323	1048	8	in	in	IN
43323	1048	9	a	a	DT
43323	1048	10	tainted	tainted	JJ
43323	1048	11	curd	curd	NN
43323	1048	12	,	,	,
43323	1048	13	and	and	CC
43323	1048	14	to	to	TO
43323	1048	15	retard	retard	VB
43323	1048	16	or	or	CC
43323	1048	17	diminish	diminish	VB
43323	1048	18	it	-PRON-	PRP
43323	1048	19	in	in	IN
43323	1048	20	a	a	DT
43323	1048	21	sour	sour	JJ
43323	1048	22	one	one	CD
43323	1048	23	.	.	.
43323	1049	1	CHAPTER	CHAPTER	NNP
43323	1049	2	XX	XX	NNP
43323	1049	3	.	.	.
43323	1050	1	CURING	CURING	NNP
43323	1050	2	.	.	.
43323	1051	1	There	there	EX
43323	1051	2	is	be	VBZ
43323	1051	3	no	no	DT
43323	1051	4	part	part	NN
43323	1051	5	of	of	IN
43323	1051	6	the	the	DT
43323	1051	7	process	process	NN
43323	1051	8	of	of	IN
43323	1051	9	making	make	VBG
43323	1051	10	up	up	RP
43323	1051	11	milk	milk	NN
43323	1051	12	and	and	CC
43323	1051	13	getting	get	VBG
43323	1051	14	the	the	DT
43323	1051	15	product	product	NN
43323	1051	16	ready	ready	JJ
43323	1051	17	for	for	IN
43323	1051	18	market	market	NN
43323	1051	19	which	which	WDT
43323	1051	20	requires	require	VBZ
43323	1051	21	more	more	JJR
43323	1051	22	care	care	NN
43323	1051	23	and	and	CC
43323	1051	24	judgment	judgment	NN
43323	1051	25	,	,	,
43323	1051	26	as	as	RB
43323	1051	27	well	well	RB
43323	1051	28	as	as	IN
43323	1051	29	some	some	DT
43323	1051	30	hard	hard	JJ
43323	1051	31	work	work	NN
43323	1051	32	,	,	,
43323	1051	33	than	than	IN
43323	1051	34	curing	cure	VBG
43323	1051	35	.	.	.
43323	1052	1	Few	few	JJ
43323	1052	2	rooms	room	NNS
43323	1052	3	are	be	VBP
43323	1052	4	properly	properly	RB
43323	1052	5	prepared	prepared	JJ
43323	1052	6	for	for	IN
43323	1052	7	the	the	DT
43323	1052	8	purpose	purpose	NN
43323	1052	9	.	.	.
43323	1053	1	They	-PRON-	PRP
43323	1053	2	are	be	VBP
43323	1053	3	left	leave	VBN
43323	1053	4	too	too	RB
43323	1053	5	open	open	JJ
43323	1053	6	and	and	CC
43323	1053	7	barn	barn	JJ
43323	1053	8	-	-	HYPH
43323	1053	9	like	like	JJ
43323	1053	10	,	,	,
43323	1053	11	with	with	IN
43323	1053	12	no	no	DT
43323	1053	13	means	means	NN
43323	1053	14	of	of	IN
43323	1053	15	controlling	control	VBG
43323	1053	16	the	the	DT
43323	1053	17	temperature	temperature	NN
43323	1053	18	.	.	.
43323	1054	1	Factorymen	Factorymen	NNP
43323	1054	2	generally	generally	RB
43323	1054	3	seem	seem	VBP
43323	1054	4	to	to	TO
43323	1054	5	think	think	VB
43323	1054	6	that	that	IN
43323	1054	7	if	if	IN
43323	1054	8	the	the	DT
43323	1054	9	cheese	cheese	NN
43323	1054	10	is	be	VBZ
43323	1054	11	only	only	RB
43323	1054	12	made	make	VBN
43323	1054	13	and	and	CC
43323	1054	14	put	put	VBN
43323	1054	15	on	on	IN
43323	1054	16	the	the	DT
43323	1054	17	ranges	range	NNS
43323	1054	18	,	,	,
43323	1054	19	there	there	EX
43323	1054	20	is	be	VBZ
43323	1054	21	little	little	JJ
43323	1054	22	or	or	CC
43323	1054	23	no	no	DT
43323	1054	24	need	need	NN
43323	1054	25	of	of	IN
43323	1054	26	making	make	VBG
43323	1054	27	any	any	DT
43323	1054	28	further	further	JJ
43323	1054	29	provision	provision	NN
43323	1054	30	.	.	.
43323	1055	1	We	-PRON-	PRP
43323	1055	2	have	have	VBP
43323	1055	3	seen	see	VBN
43323	1055	4	cheese	cheese	NN
43323	1055	5	,	,	,
43323	1055	6	which	which	WDT
43323	1055	7	we	-PRON-	PRP
43323	1055	8	believe	believe	VBP
43323	1055	9	had	have	VBD
43323	1055	10	deteriorated	deteriorate	VBN
43323	1055	11	from	from	IN
43323	1055	12	one	one	CD
43323	1055	13	to	to	IN
43323	1055	14	two	two	CD
43323	1055	15	cents	cent	NNS
43323	1055	16	a	a	DT
43323	1055	17	pound	pound	NN
43323	1055	18	in	in	IN
43323	1055	19	value	value	NN
43323	1055	20	,	,	,
43323	1055	21	because	because	IN
43323	1055	22	the	the	DT
43323	1055	23	curing	curing	NN
43323	1055	24	process	process	NN
43323	1055	25	had	have	VBD
43323	1055	26	not	not	RB
43323	1055	27	gone	go	VBN
43323	1055	28	on	on	RP
43323	1055	29	properly	properly	RB
43323	1055	30	.	.	.
43323	1056	1	The	the	DT
43323	1056	2	curing	cure	VBG
43323	1056	3	rooms	room	NNS
43323	1056	4	were	be	VBD
43323	1056	5	full	full	JJ
43323	1056	6	of	of	IN
43323	1056	7	cracks	crack	NNS
43323	1056	8	which	which	WDT
43323	1056	9	let	let	VBD
43323	1056	10	in	in	IN
43323	1056	11	the	the	DT
43323	1056	12	wind	wind	NN
43323	1056	13	,	,	,
43323	1056	14	cold	cold	JJ
43323	1056	15	or	or	CC
43323	1056	16	hot	hot	JJ
43323	1056	17	,	,	,
43323	1056	18	dry	dry	JJ
43323	1056	19	or	or	CC
43323	1056	20	damp	damp	VB
43323	1056	21	,	,	,
43323	1056	22	as	as	IN
43323	1056	23	it	-PRON-	PRP
43323	1056	24	might	may	MD
43323	1056	25	be	be	VB
43323	1056	26	,	,	,
43323	1056	27	and	and	CC
43323	1056	28	the	the	DT
43323	1056	29	cheese	cheese	NN
43323	1056	30	stood	stand	VBD
43323	1056	31	on	on	IN
43323	1056	32	the	the	DT
43323	1056	33	ranges	range	NNS
43323	1056	34	in	in	IN
43323	1056	35	the	the	DT
43323	1056	36	cold	cold	JJ
43323	1056	37	,	,	,
43323	1056	38	damp	damp	JJ
43323	1056	39	atmosphere	atmosphere	NN
43323	1056	40	,	,	,
43323	1056	41	turning	turn	VBG
43323	1056	42	to	to	IN
43323	1056	43	swill	swill	NN
43323	1056	44	--	--	:
43323	1056	45	to	to	TO
43323	1056	46	hog	hog	VB
43323	1056	47	feed	feed	VB
43323	1056	48	,	,	,
43323	1056	49	instead	instead	RB
43323	1056	50	of	of	IN
43323	1056	51	human	human	JJ
43323	1056	52	food	food	NN
43323	1056	53	.	.	.
43323	1057	1	The	the	DT
43323	1057	2	faces	face	NNS
43323	1057	3	were	be	VBD
43323	1057	4	cracked	crack	VBN
43323	1057	5	;	;	:
43323	1057	6	the	the	DT
43323	1057	7	flavor	flavor	NN
43323	1057	8	was	be	VBD
43323	1057	9	bad	bad	JJ
43323	1057	10	;	;	:
43323	1057	11	"	"	``
43323	1057	12	too	too	RB
43323	1057	13	much	much	JJ
43323	1057	14	acid	acid	NN
43323	1057	15	,	,	,
43323	1057	16	"	"	''
43323	1057	17	the	the	DT
43323	1057	18	buyers	buyer	NNS
43323	1057	19	said	say	VBD
43323	1057	20	;	;	:
43323	1057	21	the	the	DT
43323	1057	22	makers	maker	NNS
43323	1057	23	were	be	VBD
43323	1057	24	perplexed	perplex	VBN
43323	1057	25	,	,	,
43323	1057	26	and	and	CC
43323	1057	27	quite	quite	RB
43323	1057	28	sure	sure	JJ
43323	1057	29	they	-PRON-	PRP
43323	1057	30	had	have	VBD
43323	1057	31	not	not	RB
43323	1057	32	changed	change	VBN
43323	1057	33	their	-PRON-	PRP$
43323	1057	34	hands	hand	NNS
43323	1057	35	from	from	IN
43323	1057	36	what	what	WP
43323	1057	37	they	-PRON-	PRP
43323	1057	38	were	be	VBD
43323	1057	39	when	when	WRB
43323	1057	40	they	-PRON-	PRP
43323	1057	41	made	make	VBD
43323	1057	42	a	a	DT
43323	1057	43	good	good	JJ
43323	1057	44	reputation	reputation	NN
43323	1057	45	;	;	:
43323	1057	46	the	the	DT
43323	1057	47	patrons	patron	NNS
43323	1057	48	were	be	VBD
43323	1057	49	dissatisfied	dissatisfied	JJ
43323	1057	50	,	,	,
43323	1057	51	and	and	CC
43323	1057	52	the	the	DT
43323	1057	53	committeemen	committeeman	NNS
43323	1057	54	grumbled	grumble	VBN
43323	1057	55	.	.	.
43323	1058	1	There	there	EX
43323	1058	2	might	may	MD
43323	1058	3	have	have	VB
43323	1058	4	been	be	VBN
43323	1058	5	other	other	JJ
43323	1058	6	failings	failing	NNS
43323	1058	7	;	;	:
43323	1058	8	but	but	CC
43323	1058	9	we	-PRON-	PRP
43323	1058	10	are	be	VBP
43323	1058	11	quite	quite	RB
43323	1058	12	sure	sure	JJ
43323	1058	13	that	that	IN
43323	1058	14	no	no	DT
43323	1058	15	one	one	NN
43323	1058	16	has	have	VBZ
43323	1058	17	a	a	DT
43323	1058	18	right	right	NN
43323	1058	19	to	to	TO
43323	1058	20	expect	expect	VB
43323	1058	21	prime	prime	JJ
43323	1058	22	cheese	cheese	NN
43323	1058	23	where	where	WRB
43323	1058	24	there	there	EX
43323	1058	25	are	be	VBP
43323	1058	26	not	not	RB
43323	1058	27	the	the	DT
43323	1058	28	proper	proper	JJ
43323	1058	29	facilities	facility	NNS
43323	1058	30	for	for	IN
43323	1058	31	curing	cure	VBG
43323	1058	32	.	.	.
43323	1059	1	If	if	IN
43323	1059	2	the	the	DT
43323	1059	3	weather	weather	NN
43323	1059	4	happens	happen	VBZ
43323	1059	5	to	to	TO
43323	1059	6	be	be	VB
43323	1059	7	right	right	JJ
43323	1059	8	,	,	,
43323	1059	9	a	a	DT
43323	1059	10	barn	barn	NN
43323	1059	11	may	may	MD
43323	1059	12	answer	answer	VB
43323	1059	13	the	the	DT
43323	1059	14	purpose	purpose	NN
43323	1059	15	.	.	.
43323	1060	1	But	but	CC
43323	1060	2	no	no	DT
43323	1060	3	one	one	NN
43323	1060	4	has	have	VBZ
43323	1060	5	a	a	DT
43323	1060	6	right	right	NN
43323	1060	7	to	to	TO
43323	1060	8	presume	presume	VB
43323	1060	9	on	on	IN
43323	1060	10	always	always	RB
43323	1060	11	having	have	VBG
43323	1060	12	favorable	favorable	JJ
43323	1060	13	weather	weather	NN
43323	1060	14	;	;	,
43323	1060	15	and	and	CC
43323	1060	16	it	-PRON-	PRP
43323	1060	17	is	be	VBZ
43323	1060	18	the	the	DT
43323	1060	19	part	part	NN
43323	1060	20	of	of	IN
43323	1060	21	wisdom	wisdom	NN
43323	1060	22	to	to	TO
43323	1060	23	make	make	VB
43323	1060	24	preparations	preparation	NNS
43323	1060	25	for	for	IN
43323	1060	26	all	all	DT
43323	1060	27	sorts	sort	NNS
43323	1060	28	of	of	IN
43323	1060	29	contingencies	contingency	NNS
43323	1060	30	.	.	.
43323	1061	1	A	a	DT
43323	1061	2	curing	curing	NN
43323	1061	3	-	-	HYPH
43323	1061	4	room	room	NN
43323	1061	5	should	should	MD
43323	1061	6	be	be	VB
43323	1061	7	made	make	VBN
43323	1061	8	with	with	IN
43323	1061	9	a	a	DT
43323	1061	10	wind	wind	NN
43323	1061	11	-	-	HYPH
43323	1061	12	proof	proof	NN
43323	1061	13	wall	wall	NN
43323	1061	14	.	.	.
43323	1062	1	This	this	DT
43323	1062	2	would	would	MD
43323	1062	3	guard	guard	VB
43323	1062	4	against	against	IN
43323	1062	5	sudden	sudden	JJ
43323	1062	6	changes	change	NNS
43323	1062	7	of	of	IN
43323	1062	8	weather	weather	NN
43323	1062	9	,	,	,
43323	1062	10	by	by	IN
43323	1062	11	keeping	keep	VBG
43323	1062	12	out	out	RP
43323	1062	13	both	both	DT
43323	1062	14	heat	heat	NN
43323	1062	15	and	and	CC
43323	1062	16	cold	cold	JJ
43323	1062	17	.	.	.
43323	1063	1	Sufficient	sufficient	JJ
43323	1063	2	air	air	NN
43323	1063	3	can	can	MD
43323	1063	4	be	be	VB
43323	1063	5	introduced	introduce	VBN
43323	1063	6	through	through	IN
43323	1063	7	the	the	DT
43323	1063	8	windows	window	NNS
43323	1063	9	,	,	,
43323	1063	10	which	which	WDT
43323	1063	11	should	should	MD
43323	1063	12	be	be	VB
43323	1063	13	made	make	VBN
43323	1063	14	to	to	TO
43323	1063	15	open	open	VB
43323	1063	16	easily	easily	RB
43323	1063	17	,	,	,
43323	1063	18	and	and	CC
43323	1063	19	be	be	VB
43323	1063	20	provided	provide	VBN
43323	1063	21	with	with	IN
43323	1063	22	blinds	blind	NNS
43323	1063	23	.	.	.
43323	1064	1	There	there	EX
43323	1064	2	should	should	MD
43323	1064	3	also	also	RB
43323	1064	4	be	be	VB
43323	1064	5	provision	provision	NN
43323	1064	6	for	for	IN
43323	1064	7	supplying	supply	VBG
43323	1064	8	artificial	artificial	JJ
43323	1064	9	heat	heat	NN
43323	1064	10	,	,	,
43323	1064	11	equally	equally	RB
43323	1064	12	distributed	distribute	VBN
43323	1064	13	throughout	throughout	IN
43323	1064	14	the	the	DT
43323	1064	15	building	building	NN
43323	1064	16	,	,	,
43323	1064	17	and	and	CC
43323	1064	18	not	not	RB
43323	1064	19	from	from	IN
43323	1064	20	a	a	DT
43323	1064	21	red	red	JJ
43323	1064	22	-	-	HYPH
43323	1064	23	hot	hot	JJ
43323	1064	24	stove	stove	NN
43323	1064	25	set	set	VBN
43323	1064	26	in	in	IN
43323	1064	27	the	the	DT
43323	1064	28	middle	middle	NN
43323	1064	29	,	,	,
43323	1064	30	or	or	CC
43323	1064	31	in	in	IN
43323	1064	32	one	one	CD
43323	1064	33	end	end	NN
43323	1064	34	or	or	CC
43323	1064	35	corner	corner	NN
43323	1064	36	,	,	,
43323	1064	37	where	where	WRB
43323	1064	38	it	-PRON-	PRP
43323	1064	39	will	will	MD
43323	1064	40	toast	toast	VB
43323	1064	41	the	the	DT
43323	1064	42	cheeses	cheese	NNS
43323	1064	43	near	near	IN
43323	1064	44	it	-PRON-	PRP
43323	1064	45	,	,	,
43323	1064	46	and	and	CC
43323	1064	47	leave	leave	VB
43323	1064	48	those	those	DT
43323	1064	49	farther	farther	RB
43323	1064	50	off	off	RB
43323	1064	51	to	to	TO
43323	1064	52	chill	chill	VB
43323	1064	53	in	in	IN
43323	1064	54	the	the	DT
43323	1064	55	cold	cold	JJ
43323	1064	56	weather	weather	NN
43323	1064	57	of	of	IN
43323	1064	58	spring	spring	NN
43323	1064	59	and	and	CC
43323	1064	60	fall	fall	VBP
43323	1064	61	.	.	.
43323	1065	1	If	if	IN
43323	1065	2	steam	steam	NN
43323	1065	3	is	be	VBZ
43323	1065	4	used	use	VBN
43323	1065	5	,	,	,
43323	1065	6	the	the	DT
43323	1065	7	heating	heating	NN
43323	1065	8	apparatus	apparatus	NN
43323	1065	9	may	may	MD
43323	1065	10	be	be	VB
43323	1065	11	made	make	VBN
43323	1065	12	to	to	TO
43323	1065	13	do	do	VB
43323	1065	14	the	the	DT
43323	1065	15	double	double	JJ
43323	1065	16	work	work	NN
43323	1065	17	of	of	IN
43323	1065	18	cooking	cook	VBG
43323	1065	19	the	the	DT
43323	1065	20	curd	curd	NN
43323	1065	21	,	,	,
43323	1065	22	and	and	CC
43323	1065	23	warming	warm	VBG
43323	1065	24	the	the	DT
43323	1065	25	drying	drying	NN
43323	1065	26	-	-	HYPH
43323	1065	27	room	room	NN
43323	1065	28	.	.	.
43323	1066	1	This	this	DT
43323	1066	2	may	may	MD
43323	1066	3	be	be	VB
43323	1066	4	done	do	VBN
43323	1066	5	by	by	IN
43323	1066	6	means	mean	NNS
43323	1066	7	of	of	IN
43323	1066	8	hot	hot	JJ
43323	1066	9	-	-	HYPH
43323	1066	10	air	air	NN
43323	1066	11	tubes	tube	NNS
43323	1066	12	,	,	,
43323	1066	13	or	or	CC
43323	1066	14	by	by	IN
43323	1066	15	the	the	DT
43323	1066	16	use	use	NN
43323	1066	17	of	of	IN
43323	1066	18	steam	steam	NN
43323	1066	19	-	-	HYPH
43323	1066	20	pipes	pipe	NNS
43323	1066	21	running	running	NN
43323	1066	22	round	round	IN
43323	1066	23	the	the	DT
43323	1066	24	room	room	NN
43323	1066	25	.	.	.
43323	1067	1	Of	of	RB
43323	1067	2	course	course	RB
43323	1067	3	it	-PRON-	PRP
43323	1067	4	would	would	MD
43323	1067	5	cost	cost	VB
43323	1067	6	a	a	DT
43323	1067	7	little	little	JJ
43323	1067	8	at	at	IN
43323	1067	9	the	the	DT
43323	1067	10	beginning	beginning	NN
43323	1067	11	;	;	:
43323	1067	12	but	but	CC
43323	1067	13	a	a	DT
43323	1067	14	curing	curing	JJ
43323	1067	15	room	room	NN
43323	1067	16	once	once	RB
43323	1067	17	properly	properly	RB
43323	1067	18	fitted	fit	VBD
43323	1067	19	up	up	RP
43323	1067	20	would	would	MD
43323	1067	21	soon	soon	RB
43323	1067	22	pay	pay	VB
43323	1067	23	the	the	DT
43323	1067	24	extra	extra	JJ
43323	1067	25	expense	expense	NN
43323	1067	26	in	in	IN
43323	1067	27	the	the	DT
43323	1067	28	saving	saving	NN
43323	1067	29	of	of	IN
43323	1067	30	time	time	NN
43323	1067	31	,	,	,
43323	1067	32	labor	labor	NN
43323	1067	33	,	,	,
43323	1067	34	care	care	NN
43323	1067	35	,	,	,
43323	1067	36	vexation	vexation	NN
43323	1067	37	and	and	CC
43323	1067	38	money	money	NN
43323	1067	39	.	.	.
43323	1068	1	A	a	DT
43323	1068	2	thousand	thousand	CD
43323	1068	3	and	and	CC
43323	1068	4	one	one	CD
43323	1068	5	annoyances	annoyance	NNS
43323	1068	6	would	would	MD
43323	1068	7	be	be	VB
43323	1068	8	guarded	guard	VBN
43323	1068	9	against	against	IN
43323	1068	10	,	,	,
43323	1068	11	and	and	CC
43323	1068	12	the	the	DT
43323	1068	13	proprietor	proprietor	NN
43323	1068	14	would	would	MD
43323	1068	15	have	have	VB
43323	1068	16	the	the	DT
43323	1068	17	satisfaction	satisfaction	NN
43323	1068	18	of	of	IN
43323	1068	19	knowing	know	VBG
43323	1068	20	that	that	IN
43323	1068	21	he	-PRON-	PRP
43323	1068	22	had	have	VBD
43323	1068	23	got	get	VBN
43323	1068	24	a	a	DT
43323	1068	25	good	good	JJ
43323	1068	26	thing	thing	NN
43323	1068	27	,	,	,
43323	1068	28	which	which	WDT
43323	1068	29	would	would	MD
43323	1068	30	insure	insure	VB
43323	1068	31	the	the	DT
43323	1068	32	most	most	JJS
43323	1068	33	that	that	WDT
43323	1068	34	could	could	MD
43323	1068	35	be	be	VB
43323	1068	36	expected	expect	VBN
43323	1068	37	from	from	IN
43323	1068	38	the	the	DT
43323	1068	39	product	product	NN
43323	1068	40	of	of	IN
43323	1068	41	the	the	DT
43323	1068	42	cheese	cheese	NN
43323	1068	43	-	-	HYPH
43323	1068	44	vat	vat	NN
43323	1068	45	,	,	,
43323	1068	46	and	and	CC
43323	1068	47	build	build	VB
43323	1068	48	up	up	RP
43323	1068	49	a	a	DT
43323	1068	50	first	first	JJ
43323	1068	51	-	-	HYPH
43323	1068	52	class	class	NN
43323	1068	53	reputation	reputation	NN
43323	1068	54	and	and	CC
43323	1068	55	a	a	DT
43323	1068	56	permanent	permanent	JJ
43323	1068	57	business	business	NN
43323	1068	58	.	.	.
43323	1069	1	A	a	DT
43323	1069	2	curing	curing	NN
43323	1069	3	-	-	HYPH
43323	1069	4	room	room	NN
43323	1069	5	should	should	MD
43323	1069	6	not	not	RB
43323	1069	7	only	only	RB
43323	1069	8	be	be	VB
43323	1069	9	kept	keep	VBN
43323	1069	10	at	at	IN
43323	1069	11	an	an	DT
43323	1069	12	equable	equable	JJ
43323	1069	13	temperature	temperature	NN
43323	1069	14	of	of	IN
43323	1069	15	70	70	CD
43323	1069	16	°	°	NNS
43323	1069	17	to	to	IN
43323	1069	18	80	80	CD
43323	1069	19	°	°	NNS
43323	1069	20	,	,	,
43323	1069	21	but	but	CC
43323	1069	22	be	be	VB
43323	1069	23	well	well	RB
43323	1069	24	ventilated	ventilate	VBN
43323	1069	25	.	.	.
43323	1070	1	The	the	DT
43323	1070	2	gases	gas	NNS
43323	1070	3	constantly	constantly	RB
43323	1070	4	emitted	emit	VBN
43323	1070	5	by	by	IN
43323	1070	6	the	the	DT
43323	1070	7	curing	curing	NN
43323	1070	8	process	process	NN
43323	1070	9	should	should	MD
43323	1070	10	have	have	VB
43323	1070	11	a	a	DT
43323	1070	12	chance	chance	NN
43323	1070	13	to	to	TO
43323	1070	14	freely	freely	RB
43323	1070	15	escape	escape	VB
43323	1070	16	and	and	CC
43323	1070	17	leave	leave	VB
43323	1070	18	the	the	DT
43323	1070	19	atmosphere	atmosphere	NN
43323	1070	20	as	as	IN
43323	1070	21	pure	pure	JJ
43323	1070	22	and	and	CC
43323	1070	23	sweet	sweet	JJ
43323	1070	24	as	as	IN
43323	1070	25	possible	possible	JJ
43323	1070	26	.	.	.
43323	1071	1	There	there	EX
43323	1071	2	is	be	VBZ
43323	1071	3	no	no	DT
43323	1071	4	more	more	JJR
43323	1071	5	sense	sense	NN
43323	1071	6	in	in	IN
43323	1071	7	supposing	suppose	VBG
43323	1071	8	that	that	IN
43323	1071	9	a	a	DT
43323	1071	10	cheese	cheese	NN
43323	1071	11	can	can	MD
43323	1071	12	cure	cure	VB
43323	1071	13	properly	properly	RB
43323	1071	14	and	and	CC
43323	1071	15	have	have	VB
43323	1071	16	a	a	DT
43323	1071	17	clean	clean	JJ
43323	1071	18	,	,	,
43323	1071	19	wholesome	wholesome	JJ
43323	1071	20	flavor	flavor	NN
43323	1071	21	,	,	,
43323	1071	22	if	if	IN
43323	1071	23	kept	keep	VBN
43323	1071	24	in	in	IN
43323	1071	25	a	a	DT
43323	1071	26	close	close	JJ
43323	1071	27	,	,	,
43323	1071	28	unventilated	unventilated	JJ
43323	1071	29	room	room	NN
43323	1071	30	,	,	,
43323	1071	31	than	than	IN
43323	1071	32	that	that	IN
43323	1071	33	a	a	DT
43323	1071	34	human	human	NN
43323	1071	35	being	being	NN
43323	1071	36	can	can	MD
43323	1071	37	retain	retain	VB
43323	1071	38	his	-PRON-	PRP$
43323	1071	39	health	health	NN
43323	1071	40	in	in	IN
43323	1071	41	impure	impure	NN
43323	1071	42	air	air	NN
43323	1071	43	.	.	.
43323	1072	1	The	the	DT
43323	1072	2	curing	curing	NN
43323	1072	3	-	-	HYPH
43323	1072	4	room	room	NN
43323	1072	5	must	must	MD
43323	1072	6	be	be	VB
43323	1072	7	kept	keep	VBN
43323	1072	8	clean	clean	JJ
43323	1072	9	and	and	CC
43323	1072	10	sweet	sweet	JJ
43323	1072	11	,	,	,
43323	1072	12	dry	dry	JJ
43323	1072	13	and	and	CC
43323	1072	14	airy	airy	NNP
43323	1072	15	--	--	:
43323	1072	16	not	not	RB
43323	1072	17	by	by	IN
43323	1072	18	allowing	allow	VBG
43323	1072	19	the	the	DT
43323	1072	20	wind	wind	NN
43323	1072	21	to	to	TO
43323	1072	22	whistle	whistle	VB
43323	1072	23	through	through	IN
43323	1072	24	it	-PRON-	PRP
43323	1072	25	as	as	IN
43323	1072	26	it	-PRON-	PRP
43323	1072	27	listeth	listeth	VBP
43323	1072	28	,	,	,
43323	1072	29	but	but	CC
43323	1072	30	by	by	IN
43323	1072	31	a	a	DT
43323	1072	32	judicious	judicious	JJ
43323	1072	33	system	system	NN
43323	1072	34	of	of	IN
43323	1072	35	heating	heating	NN
43323	1072	36	and	and	CC
43323	1072	37	ventilating	ventilating	NN
43323	1072	38	,	,	,
43323	1072	39	which	which	WDT
43323	1072	40	will	will	MD
43323	1072	41	allow	allow	VB
43323	1072	42	the	the	DT
43323	1072	43	hot	hot	JJ
43323	1072	44	and	and	CC
43323	1072	45	chill	chill	NN
43323	1072	46	blasts	blast	NNS
43323	1072	47	to	to	TO
43323	1072	48	blow	blow	VB
43323	1072	49	harmlessly	harmlessly	RB
43323	1072	50	by	by	RB
43323	1072	51	.	.	.
43323	1073	1	CHAPTER	CHAPTER	NNP
43323	1073	2	XXI	XXI	NNP
43323	1073	3	.	.	.
43323	1074	1	GREASING	greasing	NN
43323	1074	2	CHEESE	CHEESE	NNP
43323	1074	3	.	.	.
43323	1075	1	When	when	WRB
43323	1075	2	a	a	DT
43323	1075	3	cheese	cheese	NN
43323	1075	4	is	be	VBZ
43323	1075	5	first	first	RB
43323	1075	6	removed	remove	VBN
43323	1075	7	from	from	IN
43323	1075	8	the	the	DT
43323	1075	9	hoops	hoop	NNS
43323	1075	10	,	,	,
43323	1075	11	care	care	NN
43323	1075	12	should	should	MD
43323	1075	13	be	be	VB
43323	1075	14	taken	take	VBN
43323	1075	15	that	that	IN
43323	1075	16	its	-PRON-	PRP$
43323	1075	17	face	face	NN
43323	1075	18	be	be	VB
43323	1075	19	not	not	RB
43323	1075	20	allowed	allow	VBN
43323	1075	21	to	to	TO
43323	1075	22	dry	dry	VB
43323	1075	23	and	and	CC
43323	1075	24	crack	crack	VB
43323	1075	25	before	before	IN
43323	1075	26	it	-PRON-	PRP
43323	1075	27	is	be	VBZ
43323	1075	28	greased	grease	VBN
43323	1075	29	with	with	IN
43323	1075	30	hot	hot	JJ
43323	1075	31	whey	whey	NN
43323	1075	32	-	-	HYPH
43323	1075	33	butter	butter	NN
43323	1075	34	.	.	.
43323	1076	1	Nothing	nothing	NN
43323	1076	2	has	have	VBZ
43323	1076	3	been	be	VBN
43323	1076	4	found	find	VBN
43323	1076	5	so	so	RB
43323	1076	6	good	good	JJ
43323	1076	7	as	as	IN
43323	1076	8	whey	whey	NN
43323	1076	9	-	-	HYPH
43323	1076	10	butter	butter	NN
43323	1076	11	for	for	IN
43323	1076	12	the	the	DT
43323	1076	13	purpose	purpose	NN
43323	1076	14	of	of	IN
43323	1076	15	greasing	grease	VBG
43323	1076	16	cheese	cheese	NN
43323	1076	17	,	,	,
43323	1076	18	and	and	CC
43323	1076	19	it	-PRON-	PRP
43323	1076	20	should	should	MD
43323	1076	21	be	be	VB
43323	1076	22	applied	apply	VBN
43323	1076	23	hot	hot	JJ
43323	1076	24	,	,	,
43323	1076	25	and	and	CC
43323	1076	26	as	as	RB
43323	1076	27	soon	soon	RB
43323	1076	28	after	after	IN
43323	1076	29	the	the	DT
43323	1076	30	cheese	cheese	NN
43323	1076	31	is	be	VBZ
43323	1076	32	set	set	VBN
43323	1076	33	on	on	IN
43323	1076	34	the	the	DT
43323	1076	35	range	range	NN
43323	1076	36	as	as	IN
43323	1076	37	possible	possible	JJ
43323	1076	38	.	.	.
43323	1077	1	If	if	IN
43323	1077	2	it	-PRON-	PRP
43323	1077	3	dries	dry	VBZ
43323	1077	4	at	at	RB
43323	1077	5	all	all	RB
43323	1077	6	,	,	,
43323	1077	7	we	-PRON-	PRP
43323	1077	8	think	think	VBP
43323	1077	9	it	-PRON-	PRP
43323	1077	10	injurious	injurious	JJ
43323	1077	11	to	to	IN
43323	1077	12	the	the	DT
43323	1077	13	formation	formation	NN
43323	1077	14	of	of	IN
43323	1077	15	a	a	DT
43323	1077	16	smooth	smooth	JJ
43323	1077	17	,	,	,
43323	1077	18	glassy	glassy	JJ
43323	1077	19	face	face	NN
43323	1077	20	;	;	:
43323	1077	21	and	and	CC
43323	1077	22	if	if	IN
43323	1077	23	it	-PRON-	PRP
43323	1077	24	dries	dry	VBZ
43323	1077	25	much	much	RB
43323	1077	26	,	,	,
43323	1077	27	the	the	DT
43323	1077	28	face	face	NN
43323	1077	29	is	be	VBZ
43323	1077	30	sure	sure	JJ
43323	1077	31	to	to	TO
43323	1077	32	check	check	VB
43323	1077	33	and	and	CC
43323	1077	34	present	present	VB
43323	1077	35	an	an	DT
43323	1077	36	unsatisfactory	unsatisfactory	JJ
43323	1077	37	appearance	appearance	NN
43323	1077	38	,	,	,
43323	1077	39	besides	besides	IN
43323	1077	40	furnishing	furnish	VBG
43323	1077	41	convenient	convenient	JJ
43323	1077	42	places	place	NNS
43323	1077	43	for	for	IN
43323	1077	44	the	the	DT
43323	1077	45	cheese	cheese	NN
43323	1077	46	-	-	HYPH
43323	1077	47	fly	fly	NN
43323	1077	48	to	to	TO
43323	1077	49	deposit	deposit	VB
43323	1077	50	its	-PRON-	PRP$
43323	1077	51	eggs	egg	NNS
43323	1077	52	.	.	.
43323	1078	1	A	a	DT
43323	1078	2	very	very	RB
43323	1078	3	convenient	convenient	JJ
43323	1078	4	thing	thing	NN
43323	1078	5	for	for	IN
43323	1078	6	applying	apply	VBG
43323	1078	7	the	the	DT
43323	1078	8	hot	hot	JJ
43323	1078	9	butter	butter	NN
43323	1078	10	is	be	VBZ
43323	1078	11	a	a	DT
43323	1078	12	paint	paint	NN
43323	1078	13	-	-	HYPH
43323	1078	14	brush	brush	NN
43323	1078	15	.	.	.
43323	1079	1	It	-PRON-	PRP
43323	1079	2	is	be	VBZ
43323	1079	3	much	much	RB
43323	1079	4	handier	handy	JJR
43323	1079	5	and	and	CC
43323	1079	6	better	well	JJR
43323	1079	7	every	every	DT
43323	1079	8	way	way	NN
43323	1079	9	than	than	IN
43323	1079	10	a	a	DT
43323	1079	11	swab	swab	NN
43323	1079	12	.	.	.
43323	1080	1	But	but	CC
43323	1080	2	care	care	NN
43323	1080	3	must	must	MD
43323	1080	4	be	be	VB
43323	1080	5	taken	take	VBN
43323	1080	6	,	,	,
43323	1080	7	or	or	CC
43323	1080	8	the	the	DT
43323	1080	9	bristles	bristle	NNS
43323	1080	10	of	of	IN
43323	1080	11	the	the	DT
43323	1080	12	brush	brush	NN
43323	1080	13	will	will	MD
43323	1080	14	get	get	VB
43323	1080	15	scorched	scorch	VBN
43323	1080	16	.	.	.
43323	1081	1	This	this	DT
43323	1081	2	can	can	MD
43323	1081	3	be	be	VB
43323	1081	4	avoided	avoid	VBN
43323	1081	5	by	by	IN
43323	1081	6	removing	remove	VBG
43323	1081	7	the	the	DT
43323	1081	8	brush	brush	NN
43323	1081	9	from	from	IN
43323	1081	10	the	the	DT
43323	1081	11	dish	dish	NN
43323	1081	12	when	when	WRB
43323	1081	13	through	through	IN
43323	1081	14	using	use	VBG
43323	1081	15	it	-PRON-	PRP
43323	1081	16	,	,	,
43323	1081	17	and	and	CC
43323	1081	18	not	not	RB
43323	1081	19	putting	put	VBG
43323	1081	20	it	-PRON-	PRP
43323	1081	21	in	in	IN
43323	1081	22	the	the	DT
43323	1081	23	grease	grease	NN
43323	1081	24	again	again	RB
43323	1081	25	until	until	IN
43323	1081	26	you	-PRON-	PRP
43323	1081	27	are	be	VBP
43323	1081	28	ready	ready	JJ
43323	1081	29	to	to	TO
43323	1081	30	grease	grease	VB
43323	1081	31	the	the	DT
43323	1081	32	faces	face	NNS
43323	1081	33	of	of	IN
43323	1081	34	your	-PRON-	PRP$
43323	1081	35	cheeses	cheese	NNS
43323	1081	36	.	.	.
43323	1082	1	A	a	DT
43323	1082	2	pressed	pressed	JJ
43323	1082	3	iron	iron	NN
43323	1082	4	dish	dish	NN
43323	1082	5	with	with	IN
43323	1082	6	a	a	DT
43323	1082	7	handle	handle	NN
43323	1082	8	riveted	rivet	VBN
43323	1082	9	on	on	IN
43323	1082	10	,	,	,
43323	1082	11	is	be	VBZ
43323	1082	12	handy	handy	JJ
43323	1082	13	for	for	IN
43323	1082	14	melting	melt	VBG
43323	1082	15	the	the	DT
43323	1082	16	grease	grease	NN
43323	1082	17	.	.	.
43323	1083	1	There	there	EX
43323	1083	2	is	be	VBZ
43323	1083	3	no	no	DT
43323	1083	4	danger	danger	NN
43323	1083	5	of	of	IN
43323	1083	6	melting	melt	VBG
43323	1083	7	out	out	IN
43323	1083	8	the	the	DT
43323	1083	9	bottom	bottom	NN
43323	1083	10	,	,	,
43323	1083	11	or	or	CC
43323	1083	12	melting	melt	VBG
43323	1083	13	off	off	IN
43323	1083	14	the	the	DT
43323	1083	15	handle	handle	NN
43323	1083	16	,	,	,
43323	1083	17	and	and	CC
43323	1083	18	you	-PRON-	PRP
43323	1083	19	are	be	VBP
43323	1083	20	less	less	RBR
43323	1083	21	liable	liable	JJ
43323	1083	22	to	to	TO
43323	1083	23	burn	burn	VB
43323	1083	24	yourself	-PRON-	PRP
43323	1083	25	or	or	CC
43323	1083	26	spill	spill	VB
43323	1083	27	your	-PRON-	PRP$
43323	1083	28	grease	grease	NN
43323	1083	29	than	than	IN
43323	1083	30	you	-PRON-	PRP
43323	1083	31	are	be	VBP
43323	1083	32	if	if	IN
43323	1083	33	you	-PRON-	PRP
43323	1083	34	melt	melt	VBP
43323	1083	35	the	the	DT
43323	1083	36	whey	whey	NN
43323	1083	37	butter	butter	NN
43323	1083	38	in	in	IN
43323	1083	39	an	an	DT
43323	1083	40	old	old	JJ
43323	1083	41	basin	basin	NN
43323	1083	42	,	,	,
43323	1083	43	which	which	WDT
43323	1083	44	very	very	RB
43323	1083	45	soon	soon	RB
43323	1083	46	gets	get	VBZ
43323	1083	47	burnt	burn	VBN
43323	1083	48	and	and	CC
43323	1083	49	leaky	leaky	JJ
43323	1083	50	.	.	.
43323	1084	1	Little	little	JJ
43323	1084	2	conveniences	convenience	NNS
43323	1084	3	,	,	,
43323	1084	4	like	like	IN
43323	1084	5	the	the	DT
43323	1084	6	iron	iron	NN
43323	1084	7	dish	dish	NN
43323	1084	8	and	and	CC
43323	1084	9	brush	brush	NN
43323	1084	10	we	-PRON-	PRP
43323	1084	11	have	have	VBP
43323	1084	12	mentioned	mention	VBN
43323	1084	13	,	,	,
43323	1084	14	help	help	VB
43323	1084	15	a	a	DT
43323	1084	16	great	great	JJ
43323	1084	17	deal	deal	NN
43323	1084	18	,	,	,
43323	1084	19	in	in	IN
43323	1084	20	the	the	DT
43323	1084	21	course	course	NN
43323	1084	22	of	of	IN
43323	1084	23	a	a	DT
43323	1084	24	season	season	NN
43323	1084	25	,	,	,
43323	1084	26	about	about	IN
43323	1084	27	cheese	cheese	NN
43323	1084	28	-	-	HYPH
43323	1084	29	making	making	NN
43323	1084	30	;	;	:
43323	1084	31	and	and	CC
43323	1084	32	a	a	DT
43323	1084	33	cheese	cheese	NN
43323	1084	34	-	-	HYPH
43323	1084	35	maker	maker	NN
43323	1084	36	had	have	VBD
43323	1084	37	better	well	RBR
43323	1084	38	furnish	furnish	VB
43323	1084	39	them	-PRON-	PRP
43323	1084	40	at	at	IN
43323	1084	41	his	-PRON-	PRP$
43323	1084	42	own	own	JJ
43323	1084	43	expense	expense	NN
43323	1084	44	,	,	,
43323	1084	45	if	if	IN
43323	1084	46	his	-PRON-	PRP$
43323	1084	47	employers	employer	NNS
43323	1084	48	are	be	VBP
43323	1084	49	too	too	RB
43323	1084	50	stingy	stingy	JJ
43323	1084	51	to	to	TO
43323	1084	52	do	do	VB
43323	1084	53	it	-PRON-	PRP
43323	1084	54	,	,	,
43323	1084	55	than	than	IN
43323	1084	56	not	not	RB
43323	1084	57	to	to	TO
43323	1084	58	have	have	VB
43323	1084	59	them	-PRON-	PRP
43323	1084	60	.	.	.
43323	1085	1	There	there	EX
43323	1085	2	are	be	VBP
43323	1085	3	many	many	JJ
43323	1085	4	such	such	JJ
43323	1085	5	little	little	JJ
43323	1085	6	things	thing	NNS
43323	1085	7	that	that	WDT
43323	1085	8	greatly	greatly	RB
43323	1085	9	assist	assist	VBP
43323	1085	10	in	in	IN
43323	1085	11	doing	do	VBG
43323	1085	12	work	work	NN
43323	1085	13	easily	easily	RB
43323	1085	14	and	and	CC
43323	1085	15	in	in	IN
43323	1085	16	keeping	keep	VBG
43323	1085	17	neat	neat	JJ
43323	1085	18	and	and	CC
43323	1085	19	tidy	tidy	JJ
43323	1085	20	.	.	.
43323	1086	1	One	one	PRP
43323	1086	2	can	can	MD
43323	1086	3	do	do	VB
43323	1086	4	without	without	IN
43323	1086	5	them	-PRON-	PRP
43323	1086	6	,	,	,
43323	1086	7	on	on	IN
43323	1086	8	the	the	DT
43323	1086	9	principle	principle	NN
43323	1086	10	that	that	IN
43323	1086	11	a	a	DT
43323	1086	12	farmer	farmer	NN
43323	1086	13	can	can	MD
43323	1086	14	hoe	hoe	VB
43323	1086	15	his	-PRON-	PRP$
43323	1086	16	corn	corn	NN
43323	1086	17	without	without	IN
43323	1086	18	a	a	DT
43323	1086	19	cultivator	cultivator	NN
43323	1086	20	,	,	,
43323	1086	21	but	but	CC
43323	1086	22	it	-PRON-	PRP
43323	1086	23	does	do	VBZ
43323	1086	24	not	not	RB
43323	1086	25	pay	pay	VB
43323	1086	26	.	.	.
43323	1087	1	If	if	IN
43323	1087	2	a	a	DT
43323	1087	3	cheese	cheese	NN
43323	1087	4	can	can	MD
43323	1087	5	not	not	RB
43323	1087	6	be	be	VB
43323	1087	7	greased	grease	VBN
43323	1087	8	as	as	RB
43323	1087	9	soon	soon	RB
43323	1087	10	as	as	IN
43323	1087	11	taken	take	VBN
43323	1087	12	out	out	RP
43323	1087	13	,	,	,
43323	1087	14	spread	spread	VB
43323	1087	15	a	a	DT
43323	1087	16	cloth	cloth	NN
43323	1087	17	or	or	CC
43323	1087	18	put	put	VB
43323	1087	19	a	a	DT
43323	1087	20	turner	turner	NN
43323	1087	21	over	over	IN
43323	1087	22	it	-PRON-	PRP
43323	1087	23	,	,	,
43323	1087	24	or	or	CC
43323	1087	25	both	both	DT
43323	1087	26	.	.	.
43323	1088	1	This	this	DT
43323	1088	2	will	will	MD
43323	1088	3	keep	keep	VB
43323	1088	4	the	the	DT
43323	1088	5	moisture	moisture	NN
43323	1088	6	from	from	IN
43323	1088	7	escaping	escape	VBG
43323	1088	8	and	and	CC
43323	1088	9	the	the	DT
43323	1088	10	air	air	NN
43323	1088	11	from	from	IN
43323	1088	12	immediate	immediate	JJ
43323	1088	13	contact	contact	NN
43323	1088	14	with	with	IN
43323	1088	15	the	the	DT
43323	1088	16	face	face	NN
43323	1088	17	of	of	IN
43323	1088	18	the	the	DT
43323	1088	19	cheese	cheese	NN
43323	1088	20	.	.	.
43323	1089	1	As	as	IN
43323	1089	2	whey	whey	NN
43323	1089	3	-	-	HYPH
43323	1089	4	butter	butter	NN
43323	1089	5	is	be	VBZ
43323	1089	6	the	the	DT
43323	1089	7	best	good	JJS
43323	1089	8	and	and	CC
43323	1089	9	nearly	nearly	RB
43323	1089	10	the	the	DT
43323	1089	11	only	only	JJ
43323	1089	12	material	material	NN
43323	1089	13	used	use	VBN
43323	1089	14	for	for	IN
43323	1089	15	greasing	grease	VBG
43323	1089	16	the	the	DT
43323	1089	17	faces	face	NNS
43323	1089	18	of	of	IN
43323	1089	19	cheeses	cheese	NNS
43323	1089	20	,	,	,
43323	1089	21	it	-PRON-	PRP
43323	1089	22	will	will	MD
43323	1089	23	not	not	RB
43323	1089	24	be	be	VB
43323	1089	25	amiss	amiss	JJ
43323	1089	26	and	and	CC
43323	1089	27	may	may	MD
43323	1089	28	be	be	VB
43323	1089	29	of	of	IN
43323	1089	30	use	use	NN
43323	1089	31	to	to	IN
43323	1089	32	inexperienced	inexperienced	JJ
43323	1089	33	cheese	cheese	NN
43323	1089	34	-	-	HYPH
43323	1089	35	makers	maker	NNS
43323	1089	36	,	,	,
43323	1089	37	to	to	TO
43323	1089	38	say	say	VB
43323	1089	39	a	a	DT
43323	1089	40	few	few	JJ
43323	1089	41	words	word	NNS
43323	1089	42	on	on	IN
43323	1089	43	the	the	DT
43323	1089	44	mode	mode	NN
43323	1089	45	of	of	IN
43323	1089	46	trying	try	VBG
43323	1089	47	out	out	RP
43323	1089	48	the	the	DT
43323	1089	49	whey	whey	NN
43323	1089	50	-	-	HYPH
43323	1089	51	butter	butter	NN
43323	1089	52	.	.	.
43323	1090	1	Prepare	prepare	VB
43323	1090	2	a	a	DT
43323	1090	3	skimmer	skimmer	NN
43323	1090	4	with	with	IN
43323	1090	5	a	a	DT
43323	1090	6	long	long	JJ
43323	1090	7	handle	handle	NN
43323	1090	8	,	,	,
43323	1090	9	which	which	WDT
43323	1090	10	may	may	MD
43323	1090	11	be	be	VB
43323	1090	12	cheaply	cheaply	RB
43323	1090	13	made	make	VBN
43323	1090	14	by	by	IN
43323	1090	15	punching	punch	VBG
43323	1090	16	the	the	DT
43323	1090	17	bottom	bottom	NN
43323	1090	18	of	of	IN
43323	1090	19	an	an	DT
43323	1090	20	old	old	JJ
43323	1090	21	tin	tin	JJ
43323	1090	22	-	-	HYPH
43323	1090	23	pan	pan	NN
43323	1090	24	full	full	JJ
43323	1090	25	of	of	IN
43323	1090	26	holes	hole	NNS
43323	1090	27	and	and	CC
43323	1090	28	fastening	fasten	VBG
43323	1090	29	a	a	DT
43323	1090	30	wooden	wooden	JJ
43323	1090	31	handle	handle	NN
43323	1090	32	to	to	IN
43323	1090	33	it	-PRON-	PRP
43323	1090	34	with	with	IN
43323	1090	35	bits	bit	NNS
43323	1090	36	of	of	IN
43323	1090	37	wire	wire	NN
43323	1090	38	.	.	.
43323	1091	1	A	a	DT
43323	1091	2	shrub	shrub	JJ
43323	1091	3	five	five	CD
43323	1091	4	or	or	CC
43323	1091	5	six	six	CD
43323	1091	6	feet	foot	NNS
43323	1091	7	long	long	JJ
43323	1091	8	and	and	CC
43323	1091	9	of	of	IN
43323	1091	10	suitable	suitable	JJ
43323	1091	11	size	size	NN
43323	1091	12	,	,	,
43323	1091	13	with	with	IN
43323	1091	14	a	a	DT
43323	1091	15	short	short	JJ
43323	1091	16	crook	crook	NN
43323	1091	17	at	at	IN
43323	1091	18	the	the	DT
43323	1091	19	larger	large	JJR
43323	1091	20	end	end	NN
43323	1091	21	,	,	,
43323	1091	22	is	be	VBZ
43323	1091	23	convenient	convenient	JJ
43323	1091	24	.	.	.
43323	1092	1	It	-PRON-	PRP
43323	1092	2	can	can	MD
43323	1092	3	be	be	VB
43323	1092	4	split	split	VBN
43323	1092	5	at	at	IN
43323	1092	6	the	the	DT
43323	1092	7	crooked	crooked	JJ
43323	1092	8	end	end	NN
43323	1092	9	,	,	,
43323	1092	10	slipped	slip	VBD
43323	1092	11	on	on	IN
43323	1092	12	the	the	DT
43323	1092	13	edge	edge	NN
43323	1092	14	of	of	IN
43323	1092	15	the	the	DT
43323	1092	16	pan	pan	NN
43323	1092	17	and	and	CC
43323	1092	18	wired	wire	VBD
43323	1092	19	there	there	RB
43323	1092	20	without	without	IN
43323	1092	21	much	much	JJ
43323	1092	22	trouble	trouble	NN
43323	1092	23	.	.	.
43323	1093	1	Hang	hang	VB
43323	1093	2	a	a	DT
43323	1093	3	large	large	JJ
43323	1093	4	kettle	kettle	NN
43323	1093	5	--	--	:
43323	1093	6	a	a	DT
43323	1093	7	cauldron	cauldron	NN
43323	1093	8	is	be	VBZ
43323	1093	9	best	good	JJS
43323	1093	10	--	--	:
43323	1093	11	in	in	IN
43323	1093	12	a	a	DT
43323	1093	13	convenient	convenient	JJ
43323	1093	14	place	place	NN
43323	1093	15	,	,	,
43323	1093	16	and	and	CC
43323	1093	17	fill	fill	VB
43323	1093	18	it	-PRON-	PRP
43323	1093	19	about	about	RB
43323	1093	20	two	two	CD
43323	1093	21	-	-	HYPH
43323	1093	22	thirds	third	NNS
43323	1093	23	fall	fall	NN
43323	1093	24	of	of	IN
43323	1093	25	the	the	DT
43323	1093	26	grease	grease	NN
43323	1093	27	and	and	CC
43323	1093	28	scum	scum	NN
43323	1093	29	which	which	WDT
43323	1093	30	you	-PRON-	PRP
43323	1093	31	skim	skim	VBP
43323	1093	32	off	off	RP
43323	1093	33	from	from	IN
43323	1093	34	the	the	DT
43323	1093	35	vat	vat	NN
43323	1093	36	.	.	.
43323	1094	1	It	-PRON-	PRP
43323	1094	2	is	be	VBZ
43323	1094	3	yeasty	yeasty	NN
43323	1094	4	stuff	stuff	NN
43323	1094	5	,	,	,
43323	1094	6	and	and	CC
43323	1094	7	requires	require	VBZ
43323	1094	8	a	a	DT
43323	1094	9	good	good	JJ
43323	1094	10	deal	deal	NN
43323	1094	11	of	of	IN
43323	1094	12	room	room	NN
43323	1094	13	,	,	,
43323	1094	14	at	at	IN
43323	1094	15	first	first	RB
43323	1094	16	,	,	,
43323	1094	17	to	to	TO
43323	1094	18	swell	swell	VB
43323	1094	19	in	in	RP
43323	1094	20	when	when	WRB
43323	1094	21	the	the	DT
43323	1094	22	heat	heat	NN
43323	1094	23	is	be	VBZ
43323	1094	24	started	start	VBN
43323	1094	25	.	.	.
43323	1095	1	Keep	keep	VB
43323	1095	2	up	up	RP
43323	1095	3	a	a	DT
43323	1095	4	moderate	moderate	JJ
43323	1095	5	fire	fire	NN
43323	1095	6	,	,	,
43323	1095	7	so	so	IN
43323	1095	8	as	as	IN
43323	1095	9	to	to	TO
43323	1095	10	boil	boil	VB
43323	1095	11	it	-PRON-	PRP
43323	1095	12	gently	gently	RB
43323	1095	13	without	without	IN
43323	1095	14	scorching	scorch	VBG
43323	1095	15	,	,	,
43323	1095	16	and	and	CC
43323	1095	17	continue	continue	VB
43323	1095	18	the	the	DT
43323	1095	19	boiling	boiling	NN
43323	1095	20	until	until	IN
43323	1095	21	the	the	DT
43323	1095	22	cheesy	cheesy	JJ
43323	1095	23	portion	portion	NN
43323	1095	24	is	be	VBZ
43323	1095	25	sufficiently	sufficiently	RB
43323	1095	26	cooked	cook	VBN
43323	1095	27	to	to	TO
43323	1095	28	sink	sink	VB
43323	1095	29	to	to	IN
43323	1095	30	the	the	DT
43323	1095	31	bottom	bottom	NN
43323	1095	32	.	.	.
43323	1096	1	Then	then	RB
43323	1096	2	allow	allow	VB
43323	1096	3	the	the	DT
43323	1096	4	batch	batch	NN
43323	1096	5	to	to	TO
43323	1096	6	rest	rest	VB
43323	1096	7	and	and	CC
43323	1096	8	cool	cool	VB
43323	1096	9	down	down	RP
43323	1096	10	.	.	.
43323	1097	1	Dip	dip	VB
43323	1097	2	off	off	IN
43323	1097	3	the	the	DT
43323	1097	4	butter	butter	NN
43323	1097	5	,	,	,
43323	1097	6	while	while	IN
43323	1097	7	still	still	RB
43323	1097	8	warm	warm	JJ
43323	1097	9	and	and	CC
43323	1097	10	oily	oily	JJ
43323	1097	11	,	,	,
43323	1097	12	and	and	CC
43323	1097	13	carefully	carefully	RB
43323	1097	14	strain	strain	VB
43323	1097	15	it	-PRON-	PRP
43323	1097	16	into	into	IN
43323	1097	17	a	a	DT
43323	1097	18	clean	clean	JJ
43323	1097	19	tub	tub	NN
43323	1097	20	.	.	.
43323	1098	1	When	when	WRB
43323	1098	2	cooled	cool	VBN
43323	1098	3	sufficiently	sufficiently	RB
43323	1098	4	to	to	TO
43323	1098	5	begin	begin	VB
43323	1098	6	to	to	TO
43323	1098	7	thicken	thicken	VB
43323	1098	8	somewhat	somewhat	RB
43323	1098	9	,	,	,
43323	1098	10	a	a	DT
43323	1098	11	little	little	JJ
43323	1098	12	salt	salt	NN
43323	1098	13	sprinkled	sprinkle	VBN
43323	1098	14	on	on	IN
43323	1098	15	the	the	DT
43323	1098	16	surface	surface	NN
43323	1098	17	and	and	CC
43323	1098	18	thoroughly	thoroughly	RB
43323	1098	19	stirred	stir	VBN
43323	1098	20	in	in	RP
43323	1098	21	,	,	,
43323	1098	22	as	as	IN
43323	1098	23	the	the	DT
43323	1098	24	farmers	farmer	NNS
43323	1098	25	'	'	POS
43323	1098	26	wives	wife	NNS
43323	1098	27	sometimes	sometimes	RB
43323	1098	28	salt	salt	VBP
43323	1098	29	their	-PRON-	PRP$
43323	1098	30	lard	lard	NN
43323	1098	31	,	,	,
43323	1098	32	will	will	MD
43323	1098	33	help	help	VB
43323	1098	34	prevent	prevent	VB
43323	1098	35	it	-PRON-	PRP
43323	1098	36	from	from	IN
43323	1098	37	getting	get	VBG
43323	1098	38	rancid	rancid	NN
43323	1098	39	and	and	CC
43323	1098	40	stinking	stinking	NN
43323	1098	41	.	.	.
43323	1099	1	Set	Set	VBD
43323	1099	2	it	-PRON-	PRP
43323	1099	3	in	in	IN
43323	1099	4	a	a	DT
43323	1099	5	cool	cool	JJ
43323	1099	6	place	place	NN
43323	1099	7	,	,	,
43323	1099	8	and	and	CC
43323	1099	9	keep	keep	VB
43323	1099	10	it	-PRON-	PRP
43323	1099	11	covered	cover	VBN
43323	1099	12	tightly	tightly	RB
43323	1099	13	.	.	.
43323	1100	1	Near	near	IN
43323	1100	2	the	the	DT
43323	1100	3	close	close	NN
43323	1100	4	of	of	IN
43323	1100	5	the	the	DT
43323	1100	6	fall	fall	NN
43323	1100	7	's	's	POS
43323	1100	8	operations	operation	NNS
43323	1100	9	,	,	,
43323	1100	10	a	a	DT
43323	1100	11	nice	nice	JJ
43323	1100	12	tub	tub	NN
43323	1100	13	of	of	IN
43323	1100	14	whey	whey	JJ
43323	1100	15	butter	butter	NN
43323	1100	16	should	should	MD
43323	1100	17	be	be	VB
43323	1100	18	thus	thus	RB
43323	1100	19	prepared	prepare	VBN
43323	1100	20	and	and	CC
43323	1100	21	set	set	VBN
43323	1100	22	by	by	RP
43323	1100	23	for	for	IN
43323	1100	24	use	use	NN
43323	1100	25	the	the	DT
43323	1100	26	next	next	JJ
43323	1100	27	spring	spring	NN
43323	1100	28	--	--	:
43323	1100	29	for	for	IN
43323	1100	30	,	,	,
43323	1100	31	in	in	IN
43323	1100	32	the	the	DT
43323	1100	33	cold	cold	JJ
43323	1100	34	spring	spring	NN
43323	1100	35	weather	weather	NN
43323	1100	36	,	,	,
43323	1100	37	when	when	WRB
43323	1100	38	cheese	cheese	NN
43323	1100	39	-	-	HYPH
43323	1100	40	making	make	VBG
43323	1100	41	first	first	JJ
43323	1100	42	commences	commence	NNS
43323	1100	43	,	,	,
43323	1100	44	very	very	RB
43323	1100	45	little	little	JJ
43323	1100	46	cream	cream	NN
43323	1100	47	will	will	MD
43323	1100	48	rise	rise	VB
43323	1100	49	on	on	IN
43323	1100	50	the	the	DT
43323	1100	51	whey	whey	NN
43323	1100	52	-	-	HYPH
43323	1100	53	vat	vat	NN
43323	1100	54	,	,	,
43323	1100	55	and	and	CC
43323	1100	56	it	-PRON-	PRP
43323	1100	57	will	will	MD
43323	1100	58	take	take	VB
43323	1100	59	some	some	DT
43323	1100	60	time	time	NN
43323	1100	61	before	before	IN
43323	1100	62	a	a	DT
43323	1100	63	batch	batch	NN
43323	1100	64	can	can	MD
43323	1100	65	be	be	VB
43323	1100	66	procured	procure	VBN
43323	1100	67	.	.	.
43323	1101	1	In	in	IN
43323	1101	2	applying	apply	VBG
43323	1101	3	the	the	DT
43323	1101	4	whey	whey	NN
43323	1101	5	-	-	HYPH
43323	1101	6	butter	butter	NN
43323	1101	7	to	to	IN
43323	1101	8	the	the	DT
43323	1101	9	face	face	NN
43323	1101	10	of	of	IN
43323	1101	11	the	the	DT
43323	1101	12	cheese	cheese	NN
43323	1101	13	,	,	,
43323	1101	14	no	no	DT
43323	1101	15	more	more	JJR
43323	1101	16	should	should	MD
43323	1101	17	be	be	VB
43323	1101	18	used	use	VBN
43323	1101	19	than	than	IN
43323	1101	20	the	the	DT
43323	1101	21	surface	surface	NN
43323	1101	22	of	of	IN
43323	1101	23	the	the	DT
43323	1101	24	cheese	cheese	NN
43323	1101	25	will	will	MD
43323	1101	26	absorb	absorb	VB
43323	1101	27	and	and	CC
43323	1101	28	leave	leave	VB
43323	1101	29	it	-PRON-	PRP
43323	1101	30	moist	moist	JJ
43323	1101	31	and	and	CC
43323	1101	32	shiny	shiny	JJ
43323	1101	33	.	.	.
43323	1102	1	If	if	IN
43323	1102	2	enough	enough	JJ
43323	1102	3	is	be	VBZ
43323	1102	4	put	put	VBN
43323	1102	5	on	on	RP
43323	1102	6	so	so	IN
43323	1102	7	that	that	IN
43323	1102	8	it	-PRON-	PRP
43323	1102	9	will	will	MD
43323	1102	10	cool	cool	VB
43323	1102	11	in	in	IN
43323	1102	12	streaks	streaks	NNP
43323	1102	13	and	and	CC
43323	1102	14	stick	stick	VB
43323	1102	15	to	to	IN
43323	1102	16	whatever	whatever	WDT
43323	1102	17	it	-PRON-	PRP
43323	1102	18	touches	touch	VBZ
43323	1102	19	,	,	,
43323	1102	20	it	-PRON-	PRP
43323	1102	21	should	should	MD
43323	1102	22	be	be	VB
43323	1102	23	wiped	wipe	VBN
43323	1102	24	off	off	RP
43323	1102	25	,	,	,
43323	1102	26	or	or	CC
43323	1102	27	it	-PRON-	PRP
43323	1102	28	will	will	MD
43323	1102	29	daub	daub	VB
43323	1102	30	the	the	DT
43323	1102	31	turner	turner	NN
43323	1102	32	or	or	CC
43323	1102	33	bench	bench	NN
43323	1102	34	,	,	,
43323	1102	35	and	and	CC
43323	1102	36	not	not	RB
43323	1102	37	only	only	RB
43323	1102	38	make	make	VB
43323	1102	39	unnecessary	unnecessary	JJ
43323	1102	40	work	work	NN
43323	1102	41	in	in	IN
43323	1102	42	cleaning	cleaning	NN
43323	1102	43	,	,	,
43323	1102	44	but	but	CC
43323	1102	45	prevent	prevent	VB
43323	1102	46	a	a	DT
43323	1102	47	hard	hard	JJ
43323	1102	48	,	,	,
43323	1102	49	smooth	smooth	JJ
43323	1102	50	rind	rind	NN
43323	1102	51	from	from	IN
43323	1102	52	forming	form	VBG
43323	1102	53	.	.	.
43323	1103	1	Many	many	JJ
43323	1103	2	give	give	VBP
43323	1103	3	themselves	-PRON-	PRP
43323	1103	4	a	a	DT
43323	1103	5	good	good	JJ
43323	1103	6	deal	deal	NN
43323	1103	7	of	of	IN
43323	1103	8	annoyance	annoyance	NN
43323	1103	9	by	by	IN
43323	1103	10	putting	put	VBG
43323	1103	11	on	on	RP
43323	1103	12	too	too	RB
43323	1103	13	much	much	JJ
43323	1103	14	grease	grease	NN
43323	1103	15	.	.	.
43323	1104	1	The	the	DT
43323	1104	2	next	next	JJ
43323	1104	3	morning	morning	NN
43323	1104	4	after	after	IN
43323	1104	5	the	the	DT
43323	1104	6	cheese	cheese	NN
43323	1104	7	has	have	VBZ
43323	1104	8	been	be	VBN
43323	1104	9	set	set	VBN
43323	1104	10	on	on	IN
43323	1104	11	the	the	DT
43323	1104	12	range	range	NN
43323	1104	13	,	,	,
43323	1104	14	and	and	CC
43323	1104	15	had	have	VBD
43323	1104	16	its	-PRON-	PRP$
43323	1104	17	upper	upper	JJ
43323	1104	18	face	face	NN
43323	1104	19	greased	grease	VBN
43323	1104	20	with	with	IN
43323	1104	21	hot	hot	JJ
43323	1104	22	whey	whey	NN
43323	1104	23	-	-	HYPH
43323	1104	24	butter	butter	NN
43323	1104	25	,	,	,
43323	1104	26	it	-PRON-	PRP
43323	1104	27	should	should	MD
43323	1104	28	be	be	VB
43323	1104	29	turned	turn	VBN
43323	1104	30	over	over	RP
43323	1104	31	,	,	,
43323	1104	32	when	when	WRB
43323	1104	33	a	a	DT
43323	1104	34	similar	similar	JJ
43323	1104	35	application	application	NN
43323	1104	36	of	of	IN
43323	1104	37	hot	hot	JJ
43323	1104	38	butter	butter	NN
43323	1104	39	should	should	MD
43323	1104	40	be	be	VB
43323	1104	41	made	make	VBN
43323	1104	42	to	to	IN
43323	1104	43	the	the	DT
43323	1104	44	other	other	JJ
43323	1104	45	face	face	NN
43323	1104	46	.	.	.
43323	1105	1	If	if	IN
43323	1105	2	the	the	DT
43323	1105	3	cheese	cheese	NN
43323	1105	4	is	be	VBZ
43323	1105	5	well	well	RB
43323	1105	6	made	make	VBN
43323	1105	7	and	and	CC
43323	1105	8	of	of	IN
43323	1105	9	good	good	JJ
43323	1105	10	milk	milk	NN
43323	1105	11	,	,	,
43323	1105	12	and	and	CC
43323	1105	13	properly	properly	RB
43323	1105	14	greased	grease	VBN
43323	1105	15	,	,	,
43323	1105	16	as	as	IN
43323	1105	17	we	-PRON-	PRP
43323	1105	18	have	have	VBP
43323	1105	19	indicated	indicate	VBN
43323	1105	20	,	,	,
43323	1105	21	more	more	RBR
43323	1105	22	greasing	greasing	JJ
43323	1105	23	will	will	MD
43323	1105	24	seldom	seldom	RB
43323	1105	25	be	be	VB
43323	1105	26	needed	need	VBN
43323	1105	27	.	.	.
43323	1106	1	A	a	DT
43323	1106	2	little	little	JJ
43323	1106	3	care	care	NN
43323	1106	4	will	will	MD
43323	1106	5	determine	determine	VB
43323	1106	6	when	when	WRB
43323	1106	7	more	more	JJR
43323	1106	8	is	be	VBZ
43323	1106	9	needed	need	VBN
43323	1106	10	,	,	,
43323	1106	11	if	if	IN
43323	1106	12	at	at	RB
43323	1106	13	all	all	RB
43323	1106	14	.	.	.
43323	1107	1	If	if	IN
43323	1107	2	the	the	DT
43323	1107	3	face	face	NN
43323	1107	4	begins	begin	VBZ
43323	1107	5	to	to	TO
43323	1107	6	look	look	VB
43323	1107	7	dry	dry	JJ
43323	1107	8	and	and	CC
43323	1107	9	feel	feel	VB
43323	1107	10	harsh	harsh	JJ
43323	1107	11	,	,	,
43323	1107	12	in	in	IN
43323	1107	13	spite	spite	NN
43323	1107	14	of	of	IN
43323	1107	15	thorough	thorough	JJ
43323	1107	16	rubbing	rub	VBG
43323	1107	17	with	with	IN
43323	1107	18	the	the	DT
43323	1107	19	hands	hand	NNS
43323	1107	20	,	,	,
43323	1107	21	call	call	VB
43323	1107	22	the	the	DT
43323	1107	23	grease	grease	NN
43323	1107	24	-	-	HYPH
43323	1107	25	brush	brush	NN
43323	1107	26	into	into	IN
43323	1107	27	requisition	requisition	NN
43323	1107	28	again	again	RB
43323	1107	29	.	.	.
43323	1108	1	In	in	IN
43323	1108	2	hot	hot	JJ
43323	1108	3	,	,	,
43323	1108	4	dry	dry	JJ
43323	1108	5	weather	weather	NN
43323	1108	6	--	--	:
43323	1108	7	especially	especially	RB
43323	1108	8	if	if	IN
43323	1108	9	the	the	DT
43323	1108	10	air	air	NN
43323	1108	11	is	be	VBZ
43323	1108	12	allowed	allow	VBN
43323	1108	13	to	to	TO
43323	1108	14	strike	strike	VB
43323	1108	15	the	the	DT
43323	1108	16	face	face	NN
43323	1108	17	of	of	IN
43323	1108	18	the	the	DT
43323	1108	19	cheese	cheese	NN
43323	1108	20	--	--	:
43323	1108	21	a	a	DT
43323	1108	22	timely	timely	JJ
43323	1108	23	application	application	NN
43323	1108	24	of	of	IN
43323	1108	25	more	more	JJR
43323	1108	26	whey	whey	NN
43323	1108	27	-	-	HYPH
43323	1108	28	butter	butter	NN
43323	1108	29	may	may	MD
43323	1108	30	keep	keep	VB
43323	1108	31	the	the	DT
43323	1108	32	face	face	NN
43323	1108	33	from	from	IN
43323	1108	34	cracking	crack	VBG
43323	1108	35	and	and	CC
43323	1108	36	save	save	VB
43323	1108	37	considerable	considerable	JJ
43323	1108	38	trouble	trouble	NN
43323	1108	39	.	.	.
43323	1109	1	The	the	DT
43323	1109	2	cheeses	cheese	NNS
43323	1109	3	should	should	MD
43323	1109	4	be	be	VB
43323	1109	5	regularly	regularly	RB
43323	1109	6	turned	turn	VBN
43323	1109	7	,	,	,
43323	1109	8	for	for	IN
43323	1109	9	the	the	DT
43323	1109	10	first	first	JJ
43323	1109	11	fortnight	fortnight	NN
43323	1109	12	,	,	,
43323	1109	13	every	every	DT
43323	1109	14	day	day	NN
43323	1109	15	,	,	,
43323	1109	16	and	and	CC
43323	1109	17	have	have	VBP
43323	1109	18	their	-PRON-	PRP$
43323	1109	19	faces	face	NNS
43323	1109	20	thoroughly	thoroughly	RB
43323	1109	21	rubbed	rub	VBD
43323	1109	22	and	and	CC
43323	1109	23	polished	polish	VBN
43323	1109	24	with	with	IN
43323	1109	25	the	the	DT
43323	1109	26	naked	naked	JJ
43323	1109	27	hand	hand	NN
43323	1109	28	.	.	.
43323	1110	1	Nothing	nothing	NN
43323	1110	2	else	else	RB
43323	1110	3	will	will	MD
43323	1110	4	do	do	VB
43323	1110	5	so	so	RB
43323	1110	6	much	much	RB
43323	1110	7	to	to	TO
43323	1110	8	help	help	VB
43323	1110	9	form	form	VB
43323	1110	10	a	a	DT
43323	1110	11	satisfactory	satisfactory	JJ
43323	1110	12	rind	rind	NN
43323	1110	13	.	.	.
43323	1111	1	A	a	DT
43323	1111	2	cloth	cloth	NN
43323	1111	3	carried	carry	VBN
43323	1111	4	along	along	RP
43323	1111	5	should	should	MD
43323	1111	6	be	be	VB
43323	1111	7	used	use	VBN
43323	1111	8	to	to	TO
43323	1111	9	wipe	wipe	VB
43323	1111	10	off	off	RP
43323	1111	11	any	any	DT
43323	1111	12	surplus	surplus	NN
43323	1111	13	grease	grease	NN
43323	1111	14	on	on	IN
43323	1111	15	the	the	DT
43323	1111	16	bench	bench	NN
43323	1111	17	or	or	CC
43323	1111	18	turner	turner	NN
43323	1111	19	,	,	,
43323	1111	20	so	so	IN
43323	1111	21	as	as	IN
43323	1111	22	to	to	TO
43323	1111	23	prevent	prevent	VB
43323	1111	24	its	-PRON-	PRP$
43323	1111	25	daubing	daub	VBG
43323	1111	26	the	the	DT
43323	1111	27	next	next	JJ
43323	1111	28	cheese	cheese	NN
43323	1111	29	and	and	CC
43323	1111	30	making	make	VBG
43323	1111	31	additional	additional	JJ
43323	1111	32	work	work	NN
43323	1111	33	.	.	.
43323	1112	1	This	this	DT
43323	1112	2	same	same	JJ
43323	1112	3	cloth	cloth	NN
43323	1112	4	,	,	,
43323	1112	5	thus	thus	RB
43323	1112	6	made	make	VBD
43323	1112	7	greasy	greasy	JJ
43323	1112	8	,	,	,
43323	1112	9	will	will	MD
43323	1112	10	answer	answer	VB
43323	1112	11	the	the	DT
43323	1112	12	additional	additional	JJ
43323	1112	13	use	use	NN
43323	1112	14	of	of	IN
43323	1112	15	wiping	wipe	VBG
43323	1112	16	off	off	RP
43323	1112	17	any	any	DT
43323	1112	18	mould	mould	NN
43323	1112	19	that	that	WDT
43323	1112	20	may	may	MD
43323	1112	21	be	be	VB
43323	1112	22	found	find	VBN
43323	1112	23	collecting	collect	VBG
43323	1112	24	on	on	IN
43323	1112	25	the	the	DT
43323	1112	26	bandage	bandage	NN
43323	1112	27	.	.	.
43323	1113	1	In	in	IN
43323	1113	2	this	this	DT
43323	1113	3	way	way	NN
43323	1113	4	,	,	,
43323	1113	5	a	a	DT
43323	1113	6	lot	lot	NN
43323	1113	7	of	of	IN
43323	1113	8	cheese	cheese	NN
43323	1113	9	,	,	,
43323	1113	10	with	with	IN
43323	1113	11	comparatively	comparatively	RB
43323	1113	12	little	little	JJ
43323	1113	13	additional	additional	JJ
43323	1113	14	work	work	NN
43323	1113	15	and	and	CC
43323	1113	16	trouble	trouble	NN
43323	1113	17	,	,	,
43323	1113	18	but	but	CC
43323	1113	19	a	a	DT
43323	1113	20	trifle	trifle	RB
43323	1113	21	more	more	JJR
43323	1113	22	attention	attention	NN
43323	1113	23	,	,	,
43323	1113	24	can	can	MD
43323	1113	25	be	be	VB
43323	1113	26	kept	keep	VBN
43323	1113	27	looking	look	VBG
43323	1113	28	clean	clean	JJ
43323	1113	29	and	and	CC
43323	1113	30	wholesome	wholesome	JJ
43323	1113	31	;	;	:
43323	1113	32	and	and	CC
43323	1113	33	if	if	IN
43323	1113	34	this	this	DT
43323	1113	35	neatness	neatness	NN
43323	1113	36	does	do	VBZ
43323	1113	37	not	not	RB
43323	1113	38	actually	actually	RB
43323	1113	39	help	help	VB
43323	1113	40	improve	improve	VB
43323	1113	41	the	the	DT
43323	1113	42	quality	quality	NN
43323	1113	43	of	of	IN
43323	1113	44	the	the	DT
43323	1113	45	cheese	cheese	NN
43323	1113	46	--	--	:
43323	1113	47	we	-PRON-	PRP
43323	1113	48	think	think	VBP
43323	1113	49	it	-PRON-	PRP
43323	1113	50	does	do	VBZ
43323	1113	51	--	--	:
43323	1113	52	it	-PRON-	PRP
43323	1113	53	will	will	MD
43323	1113	54	so	so	RB
43323	1113	55	much	much	RB
43323	1113	56	improve	improve	VB
43323	1113	57	the	the	DT
43323	1113	58	appearance	appearance	NN
43323	1113	59	,	,	,
43323	1113	60	that	that	IN
43323	1113	61	you	-PRON-	PRP
43323	1113	62	will	will	MD
43323	1113	63	not	not	RB
43323	1113	64	only	only	RB
43323	1113	65	be	be	VB
43323	1113	66	rewarded	reward	VBN
43323	1113	67	by	by	IN
43323	1113	68	the	the	DT
43323	1113	69	satisfaction	satisfaction	NN
43323	1113	70	afforded	afford	VBN
43323	1113	71	,	,	,
43323	1113	72	but	but	CC
43323	1113	73	can	can	MD
43323	1113	74	safely	safely	RB
43323	1113	75	count	count	VB
43323	1113	76	on	on	IN
43323	1113	77	a	a	DT
43323	1113	78	fraction	fraction	NN
43323	1113	79	more	more	JJR
43323	1113	80	from	from	IN
43323	1113	81	the	the	DT
43323	1113	82	buyer	buyer	NN
43323	1113	83	--	--	:
43323	1113	84	enough	enough	RB
43323	1113	85	to	to	IN
43323	1113	86	more	more	JJR
43323	1113	87	than	than	IN
43323	1113	88	pay	pay	VB
43323	1113	89	for	for	IN
43323	1113	90	all	all	PDT
43323	1113	91	the	the	DT
43323	1113	92	labor	labor	NN
43323	1113	93	bestowed	bestow	VBN
43323	1113	94	in	in	IN
43323	1113	95	curing	cure	VBG
43323	1113	96	.	.	.
43323	1114	1	CHAPTER	chapter	NN
43323	1114	2	XXII	XXII	NNP
43323	1114	3	.	.	.
43323	1115	1	SKIPPERS	skipper	NNS
43323	1115	2	.	.	.
43323	1116	1	One	one	CD
43323	1116	2	of	of	IN
43323	1116	3	the	the	DT
43323	1116	4	most	most	RBS
43323	1116	5	annoying	annoying	JJ
43323	1116	6	things	thing	NNS
43323	1116	7	in	in	IN
43323	1116	8	the	the	DT
43323	1116	9	drying	drying	NN
43323	1116	10	-	-	HYPH
43323	1116	11	room	room	NN
43323	1116	12	is	be	VBZ
43323	1116	13	the	the	DT
43323	1116	14	cheese	cheese	NN
43323	1116	15	-	-	HYPH
43323	1116	16	fly	fly	NN
43323	1116	17	.	.	.
43323	1117	1	It	-PRON-	PRP
43323	1117	2	is	be	VBZ
43323	1117	3	very	very	RB
43323	1117	4	small	small	JJ
43323	1117	5	but	but	CC
43323	1117	6	very	very	RB
43323	1117	7	effective	effective	JJ
43323	1117	8	in	in	IN
43323	1117	9	its	-PRON-	PRP$
43323	1117	10	way	way	NN
43323	1117	11	;	;	:
43323	1117	12	and	and	CC
43323	1117	13	as	as	IN
43323	1117	14	it	-PRON-	PRP
43323	1117	15	has	have	VBZ
43323	1117	16	the	the	DT
43323	1117	17	power	power	NN
43323	1117	18	to	to	TO
43323	1117	19	so	so	RB
43323	1117	20	rapidly	rapidly	RB
43323	1117	21	increase	increase	VB
43323	1117	22	its	-PRON-	PRP$
43323	1117	23	numbers	number	NNS
43323	1117	24	,	,	,
43323	1117	25	it	-PRON-	PRP
43323	1117	26	sometimes	sometimes	RB
43323	1117	27	gives	give	VBZ
43323	1117	28	a	a	DT
43323	1117	29	good	good	JJ
43323	1117	30	deal	deal	NN
43323	1117	31	of	of	IN
43323	1117	32	trouble	trouble	NN
43323	1117	33	.	.	.
43323	1118	1	To	to	IN
43323	1118	2	a	a	DT
43323	1118	3	beginner	beginner	NN
43323	1118	4	,	,	,
43323	1118	5	its	-PRON-	PRP$
43323	1118	6	ways	way	NNS
43323	1118	7	seem	seem	VBP
43323	1118	8	almost	almost	RB
43323	1118	9	past	past	IN
43323	1118	10	finding	find	VBG
43323	1118	11	out	out	RP
43323	1118	12	,	,	,
43323	1118	13	yet	yet	CC
43323	1118	14	its	-PRON-	PRP$
43323	1118	15	path	path	NN
43323	1118	16	often	often	RB
43323	1118	17	becomes	become	VBZ
43323	1118	18	disgustingly	disgustingly	RB
43323	1118	19	visible	visible	JJ
43323	1118	20	.	.	.
43323	1119	1	We	-PRON-	PRP
43323	1119	2	know	know	VBP
43323	1119	3	of	of	IN
43323	1119	4	no	no	DT
43323	1119	5	sovereign	sovereign	JJ
43323	1119	6	remedy	remedy	NN
43323	1119	7	for	for	IN
43323	1119	8	these	these	DT
43323	1119	9	pests	pest	NNS
43323	1119	10	of	of	IN
43323	1119	11	the	the	DT
43323	1119	12	drying	drying	NN
43323	1119	13	-	-	HYPH
43323	1119	14	room	room	NN
43323	1119	15	.	.	.
43323	1120	1	The	the	DT
43323	1120	2	best	good	JJS
43323	1120	3	preventive	preventive	JJ
43323	1120	4	is	be	VBZ
43323	1120	5	perfect	perfect	JJ
43323	1120	6	cleanliness	cleanliness	NN
43323	1120	7	in	in	IN
43323	1120	8	all	all	PDT
43323	1120	9	the	the	DT
43323	1120	10	surroundings	surrounding	NNS
43323	1120	11	.	.	.
43323	1121	1	No	no	DT
43323	1121	2	pools	pool	NNS
43323	1121	3	of	of	IN
43323	1121	4	whey	whey	NN
43323	1121	5	or	or	CC
43323	1121	6	slops	slop	NNS
43323	1121	7	of	of	IN
43323	1121	8	any	any	DT
43323	1121	9	kind	kind	NN
43323	1121	10	in	in	RB
43323	1121	11	,	,	,
43323	1121	12	under	under	IN
43323	1121	13	or	or	CC
43323	1121	14	around	around	IN
43323	1121	15	the	the	DT
43323	1121	16	building	building	NN
43323	1121	17	,	,	,
43323	1121	18	should	should	MD
43323	1121	19	be	be	VB
43323	1121	20	allowed	allow	VBN
43323	1121	21	to	to	TO
43323	1121	22	furnish	furnish	VB
43323	1121	23	the	the	DT
43323	1121	24	first	first	JJ
43323	1121	25	broods	broods	NN
43323	1121	26	.	.	.
43323	1122	1	But	but	CC
43323	1122	2	few	few	JJ
43323	1122	3	factories	factory	NNS
43323	1122	4	are	be	VBP
43323	1122	5	so	so	RB
43323	1122	6	arranged	arrange	VBN
43323	1122	7	as	as	IN
43323	1122	8	to	to	TO
43323	1122	9	leave	leave	VB
43323	1122	10	no	no	DT
43323	1122	11	putrid	putrid	JJ
43323	1122	12	whey	whey	NN
43323	1122	13	-	-	HYPH
43323	1122	14	spouts	spout	NNS
43323	1122	15	or	or	CC
43323	1122	16	other	other	JJ
43323	1122	17	receptacles	receptacle	NNS
43323	1122	18	for	for	IN
43323	1122	19	the	the	DT
43323	1122	20	eggs	egg	NNS
43323	1122	21	of	of	IN
43323	1122	22	the	the	DT
43323	1122	23	fly	fly	NN
43323	1122	24	.	.	.
43323	1123	1	When	when	WRB
43323	1123	2	hot	hot	JJ
43323	1123	3	weather	weather	NN
43323	1123	4	comes	come	VBZ
43323	1123	5	on	on	RP
43323	1123	6	,	,	,
43323	1123	7	the	the	DT
43323	1123	8	flies	fly	NNS
43323	1123	9	,	,	,
43323	1123	10	therefore	therefore	RB
43323	1123	11	,	,	,
43323	1123	12	swarm	swarm	VB
43323	1123	13	all	all	RB
43323	1123	14	around	around	IN
43323	1123	15	the	the	DT
43323	1123	16	building	building	NN
43323	1123	17	;	;	:
43323	1123	18	and	and	CC
43323	1123	19	most	most	JJS
43323	1123	20	curing	cure	VBG
43323	1123	21	-	-	HYPH
43323	1123	22	rooms	room	NNS
43323	1123	23	are	be	VBP
43323	1123	24	so	so	RB
43323	1123	25	open	open	JJ
43323	1123	26	as	as	IN
43323	1123	27	to	to	TO
43323	1123	28	afford	afford	VB
43323	1123	29	them	-PRON-	PRP
43323	1123	30	easy	easy	JJ
43323	1123	31	access	access	NN
43323	1123	32	.	.	.
43323	1124	1	Once	once	IN
43323	1124	2	in	in	IN
43323	1124	3	the	the	DT
43323	1124	4	room	room	NN
43323	1124	5	,	,	,
43323	1124	6	the	the	DT
43323	1124	7	trouble	trouble	NN
43323	1124	8	and	and	CC
43323	1124	9	warfare	warfare	NN
43323	1124	10	begin	begin	VBP
43323	1124	11	,	,	,
43323	1124	12	and	and	CC
43323	1124	13	cease	cease	VB
43323	1124	14	not	not	RB
43323	1124	15	until	until	IN
43323	1124	16	the	the	DT
43323	1124	17	dog	dog	NN
43323	1124	18	-	-	HYPH
43323	1124	19	star	star	NN
43323	1124	20	no	no	RB
43323	1124	21	longer	long	JJR
43323	1124	22	rages	rage	NNS
43323	1124	23	.	.	.
43323	1125	1	The	the	DT
43323	1125	2	cheese	cheese	NN
43323	1125	3	-	-	HYPH
43323	1125	4	fly	fly	NN
43323	1125	5	is	be	VBZ
43323	1125	6	not	not	RB
43323	1125	7	very	very	RB
43323	1125	8	particular	particular	JJ
43323	1125	9	where	where	WRB
43323	1125	10	it	-PRON-	PRP
43323	1125	11	deposits	deposit	VBZ
43323	1125	12	its	-PRON-	PRP$
43323	1125	13	eggs	egg	NNS
43323	1125	14	--	--	:
43323	1125	15	whether	whether	IN
43323	1125	16	in	in	IN
43323	1125	17	the	the	DT
43323	1125	18	cracks	crack	NNS
43323	1125	19	in	in	IN
43323	1125	20	the	the	DT
43323	1125	21	benches	bench	NNS
43323	1125	22	or	or	CC
43323	1125	23	turners	turner	NNS
43323	1125	24	,	,	,
43323	1125	25	in	in	IN
43323	1125	26	wrinkles	wrinkle	NNS
43323	1125	27	in	in	IN
43323	1125	28	the	the	DT
43323	1125	29	bandage	bandage	NN
43323	1125	30	,	,	,
43323	1125	31	in	in	IN
43323	1125	32	the	the	DT
43323	1125	33	checks	check	NNS
43323	1125	34	in	in	IN
43323	1125	35	the	the	DT
43323	1125	36	rind	rind	NN
43323	1125	37	of	of	IN
43323	1125	38	the	the	DT
43323	1125	39	cheese	cheese	NN
43323	1125	40	,	,	,
43323	1125	41	or	or	CC
43323	1125	42	on	on	IN
43323	1125	43	the	the	DT
43323	1125	44	smooth	smooth	JJ
43323	1125	45	face	face	NN
43323	1125	46	.	.	.
43323	1126	1	If	if	IN
43323	1126	2	the	the	DT
43323	1126	3	weather	weather	NN
43323	1126	4	is	be	VBZ
43323	1126	5	warm	warm	JJ
43323	1126	6	enough	enough	RB
43323	1126	7	and	and	CC
43323	1126	8	there	there	EX
43323	1126	9	is	be	VBZ
43323	1126	10	the	the	DT
43323	1126	11	least	least	JJS
43323	1126	12	bit	bit	NN
43323	1126	13	of	of	IN
43323	1126	14	moisture	moisture	NN
43323	1126	15	,	,	,
43323	1126	16	the	the	DT
43323	1126	17	eggs	egg	NNS
43323	1126	18	will	will	MD
43323	1126	19	hatch	hatch	VB
43323	1126	20	anywhere	anywhere	RB
43323	1126	21	around	around	IN
43323	1126	22	the	the	DT
43323	1126	23	cheese	cheese	NN
43323	1126	24	.	.	.
43323	1127	1	As	as	RB
43323	1127	2	soon	soon	RB
43323	1127	3	as	as	IN
43323	1127	4	hatched	hatch	VBN
43323	1127	5	,	,	,
43323	1127	6	instinct	instinct	NN
43323	1127	7	leads	lead	VBZ
43323	1127	8	the	the	DT
43323	1127	9	skipper	skipper	NN
43323	1127	10	to	to	TO
43323	1127	11	burrow	burrow	VB
43323	1127	12	in	in	IN
43323	1127	13	the	the	DT
43323	1127	14	cheese	cheese	NN
43323	1127	15	at	at	IN
43323	1127	16	once	once	RB
43323	1127	17	.	.	.
43323	1128	1	It	-PRON-	PRP
43323	1128	2	is	be	VBZ
43323	1128	3	a	a	DT
43323	1128	4	mistaken	mistaken	JJ
43323	1128	5	idea	idea	NN
43323	1128	6	,	,	,
43323	1128	7	we	-PRON-	PRP
43323	1128	8	think	think	VBP
43323	1128	9	,	,	,
43323	1128	10	that	that	IN
43323	1128	11	the	the	DT
43323	1128	12	fly	fly	NN
43323	1128	13	inserts	insert	VBZ
43323	1128	14	the	the	DT
43323	1128	15	eggs	egg	NNS
43323	1128	16	.	.	.
43323	1129	1	It	-PRON-	PRP
43323	1129	2	drops	drop	VBZ
43323	1129	3	them	-PRON-	PRP
43323	1129	4	in	in	IN
43323	1129	5	clusters	cluster	NNS
43323	1129	6	,	,	,
43323	1129	7	wherever	wherever	WRB
43323	1129	8	it	-PRON-	PRP
43323	1129	9	is	be	VBZ
43323	1129	10	convenient	convenient	JJ
43323	1129	11	.	.	.
43323	1130	1	It	-PRON-	PRP
43323	1130	2	may	may	MD
43323	1130	3	be	be	VB
43323	1130	4	on	on	IN
43323	1130	5	a	a	DT
43323	1130	6	turner	turner	NN
43323	1130	7	,	,	,
43323	1130	8	which	which	WDT
43323	1130	9	is	be	VBZ
43323	1130	10	standing	stand	VBG
43323	1130	11	idle	idle	JJ
43323	1130	12	.	.	.
43323	1131	1	It	-PRON-	PRP
43323	1131	2	is	be	VBZ
43323	1131	3	taken	take	VBN
43323	1131	4	up	up	RP
43323	1131	5	thoughtlessly	thoughtlessly	RB
43323	1131	6	,	,	,
43323	1131	7	clapped	clap	VBN
43323	1131	8	over	over	IN
43323	1131	9	a	a	DT
43323	1131	10	cheese	cheese	NN
43323	1131	11	,	,	,
43323	1131	12	which	which	WDT
43323	1131	13	is	be	VBZ
43323	1131	14	turned	turn	VBN
43323	1131	15	on	on	IN
43323	1131	16	it	-PRON-	PRP
43323	1131	17	,	,	,
43323	1131	18	nicely	nicely	RB
43323	1131	19	covering	cover	VBG
43323	1131	20	the	the	DT
43323	1131	21	eggs	egg	NNS
43323	1131	22	,	,	,
43323	1131	23	which	which	WDT
43323	1131	24	hatch	hatch	VBP
43323	1131	25	between	between	IN
43323	1131	26	it	-PRON-	PRP
43323	1131	27	and	and	CC
43323	1131	28	the	the	DT
43323	1131	29	rind	rind	NN
43323	1131	30	,	,	,
43323	1131	31	and	and	CC
43323	1131	32	the	the	DT
43323	1131	33	brood	brood	NN
43323	1131	34	is	be	VBZ
43323	1131	35	soon	soon	RB
43323	1131	36	found	find	VBN
43323	1131	37	thriving	thrive	VBG
43323	1131	38	nicely	nicely	RB
43323	1131	39	in	in	IN
43323	1131	40	the	the	DT
43323	1131	41	cheese	cheese	NN
43323	1131	42	.	.	.
43323	1132	1	Perhaps	perhaps	RB
43323	1132	2	the	the	DT
43323	1132	3	eggs	egg	NNS
43323	1132	4	are	be	VBP
43323	1132	5	laid	lay	VBN
43323	1132	6	on	on	IN
43323	1132	7	the	the	DT
43323	1132	8	smooth	smooth	JJ
43323	1132	9	face	face	NN
43323	1132	10	of	of	IN
43323	1132	11	the	the	DT
43323	1132	12	cheese	cheese	NN
43323	1132	13	,	,	,
43323	1132	14	in	in	IN
43323	1132	15	plain	plain	JJ
43323	1132	16	sight	sight	NN
43323	1132	17	,	,	,
43323	1132	18	if	if	IN
43323	1132	19	one	one	NN
43323	1132	20	looks	look	VBZ
43323	1132	21	carefully	carefully	RB
43323	1132	22	enough	enough	RB
43323	1132	23	for	for	IN
43323	1132	24	them	-PRON-	PRP
43323	1132	25	.	.	.
43323	1133	1	The	the	DT
43323	1133	2	next	next	JJ
43323	1133	3	time	time	NN
43323	1133	4	the	the	DT
43323	1133	5	cheese	cheese	NN
43323	1133	6	is	be	VBZ
43323	1133	7	turned	turn	VBN
43323	1133	8	,	,	,
43323	1133	9	the	the	DT
43323	1133	10	eggs	egg	NNS
43323	1133	11	are	be	VBP
43323	1133	12	in	in	IN
43323	1133	13	the	the	DT
43323	1133	14	same	same	JJ
43323	1133	15	situation	situation	NN
43323	1133	16	as	as	IN
43323	1133	17	those	those	DT
43323	1133	18	laid	lay	VBN
43323	1133	19	on	on	IN
43323	1133	20	the	the	DT
43323	1133	21	turner	turner	NN
43323	1133	22	.	.	.
43323	1134	1	They	-PRON-	PRP
43323	1134	2	may	may	MD
43323	1134	3	be	be	VB
43323	1134	4	laid	lay	VBN
43323	1134	5	on	on	IN
43323	1134	6	the	the	DT
43323	1134	7	bench	bench	NN
43323	1134	8	,	,	,
43323	1134	9	and	and	CC
43323	1134	10	the	the	DT
43323	1134	11	cheese	cheese	NN
43323	1134	12	set	set	VBN
43323	1134	13	on	on	IN
43323	1134	14	them	-PRON-	PRP
43323	1134	15	.	.	.
43323	1135	1	A	a	DT
43323	1135	2	careful	careful	JJ
43323	1135	3	hand	hand	NN
43323	1135	4	,	,	,
43323	1135	5	who	who	WP
43323	1135	6	is	be	VBZ
43323	1135	7	used	use	VBN
43323	1135	8	to	to	IN
43323	1135	9	hunting	hunt	VBG
43323	1135	10	eggs	egg	NNS
43323	1135	11	as	as	RB
43323	1135	12	well	well	RB
43323	1135	13	as	as	IN
43323	1135	14	skippers	skipper	NNS
43323	1135	15	,	,	,
43323	1135	16	will	will	MD
43323	1135	17	look	look	VB
43323	1135	18	closely	closely	RB
43323	1135	19	for	for	IN
43323	1135	20	them	-PRON-	PRP
43323	1135	21	everywhere	everywhere	RB
43323	1135	22	,	,	,
43323	1135	23	and	and	CC
43323	1135	24	be	be	VB
43323	1135	25	sure	sure	JJ
43323	1135	26	that	that	IN
43323	1135	27	the	the	DT
43323	1135	28	face	face	NN
43323	1135	29	of	of	IN
43323	1135	30	no	no	DT
43323	1135	31	cheese	cheese	NN
43323	1135	32	that	that	WDT
43323	1135	33	has	have	VBZ
43323	1135	34	them	-PRON-	PRP
43323	1135	35	on	on	RP
43323	1135	36	is	be	VBZ
43323	1135	37	turned	turn	VBN
43323	1135	38	down	down	RP
43323	1135	39	,	,	,
43323	1135	40	and	and	CC
43323	1135	41	that	that	IN
43323	1135	42	no	no	DT
43323	1135	43	turner	turner	NN
43323	1135	44	is	be	VBZ
43323	1135	45	used	use	VBN
43323	1135	46	containing	contain	VBG
43323	1135	47	them	-PRON-	PRP
43323	1135	48	.	.	.
43323	1136	1	In	in	IN
43323	1136	2	all	all	PDT
43323	1136	3	these	these	DT
43323	1136	4	cases	case	NNS
43323	1136	5	,	,	,
43323	1136	6	care	care	NN
43323	1136	7	and	and	CC
43323	1136	8	neatness	neatness	NN
43323	1136	9	have	have	VBP
43323	1136	10	their	-PRON-	PRP$
43323	1136	11	advantages	advantage	NNS
43323	1136	12	,	,	,
43323	1136	13	and	and	CC
43323	1136	14	pay	pay	VB
43323	1136	15	.	.	.
43323	1137	1	If	if	IN
43323	1137	2	a	a	DT
43323	1137	3	cheese	cheese	NN
43323	1137	4	is	be	VBZ
43323	1137	5	leaky	leaky	JJ
43323	1137	6	,	,	,
43323	1137	7	look	look	VB
43323	1137	8	out	out	RP
43323	1137	9	for	for	IN
43323	1137	10	it	-PRON-	PRP
43323	1137	11	.	.	.
43323	1138	1	We	-PRON-	PRP
43323	1138	2	have	have	VBP
43323	1138	3	seen	see	VBN
43323	1138	4	the	the	DT
43323	1138	5	eggs	egg	NNS
43323	1138	6	of	of	IN
43323	1138	7	the	the	DT
43323	1138	8	cheese	cheese	NN
43323	1138	9	-	-	HYPH
43323	1138	10	fly	fly	NN
43323	1138	11	deposited	deposit	VBN
43323	1138	12	on	on	IN
43323	1138	13	the	the	DT
43323	1138	14	best	good	JJS
43323	1138	15	cheeses	cheese	NNS
43323	1138	16	;	;	:
43323	1138	17	but	but	CC
43323	1138	18	sour	sour	JJ
43323	1138	19	,	,	,
43323	1138	20	stinking	stinking	NN
43323	1138	21	,	,	,
43323	1138	22	leaky	leaky	JJ
43323	1138	23	cheeses	cheese	NNS
43323	1138	24	attract	attract	VBP
43323	1138	25	them	-PRON-	PRP
43323	1138	26	most	most	RBS
43323	1138	27	.	.	.
43323	1139	1	Here	here	RB
43323	1139	2	they	-PRON-	PRP
43323	1139	3	are	be	VBP
43323	1139	4	in	in	IN
43323	1139	5	their	-PRON-	PRP$
43323	1139	6	natural	natural	JJ
43323	1139	7	element	element	NN
43323	1139	8	.	.	.
43323	1140	1	The	the	DT
43323	1140	2	eggs	egg	NNS
43323	1140	3	dropped	drop	VBD
43323	1140	4	on	on	IN
43323	1140	5	the	the	DT
43323	1140	6	moist	moist	JJ
43323	1140	7	cheese	cheese	NN
43323	1140	8	anywhere	anywhere	RB
43323	1140	9	,	,	,
43323	1140	10	even	even	RB
43323	1140	11	on	on	IN
43323	1140	12	the	the	DT
43323	1140	13	bandage	bandage	NN
43323	1140	14	,	,	,
43323	1140	15	will	will	MD
43323	1140	16	do	do	VB
43323	1140	17	remarkably	remarkably	RB
43323	1140	18	well	well	RB
43323	1140	19	.	.	.
43323	1141	1	They	-PRON-	PRP
43323	1141	2	no	no	RB
43323	1141	3	sooner	soon	RBR
43323	1141	4	hatch	hatch	VBP
43323	1141	5	,	,	,
43323	1141	6	than	than	IN
43323	1141	7	the	the	DT
43323	1141	8	tiny	tiny	JJ
43323	1141	9	worm	worm	NN
43323	1141	10	works	work	VBZ
43323	1141	11	its	-PRON-	PRP$
43323	1141	12	way	way	NN
43323	1141	13	through	through	IN
43323	1141	14	the	the	DT
43323	1141	15	bandage	bandage	NN
43323	1141	16	or	or	CC
43323	1141	17	rind	rind	VB
43323	1141	18	into	into	IN
43323	1141	19	the	the	DT
43323	1141	20	cheese	cheese	NN
43323	1141	21	,	,	,
43323	1141	22	and	and	CC
43323	1141	23	there	there	RB
43323	1141	24	he	-PRON-	PRP
43323	1141	25	feasts	feast	VBZ
43323	1141	26	,	,	,
43323	1141	27	fattens	fatten	NNS
43323	1141	28	and	and	CC
43323	1141	29	grows	grow	VBZ
43323	1141	30	.	.	.
43323	1142	1	It	-PRON-	PRP
43323	1142	2	is	be	VBZ
43323	1142	3	almost	almost	RB
43323	1142	4	traditional	traditional	JJ
43323	1142	5	that	that	IN
43323	1142	6	a	a	DT
43323	1142	7	skippery	skippery	NN
43323	1142	8	cheese	cheese	NN
43323	1142	9	is	be	VBZ
43323	1142	10	invariably	invariably	RB
43323	1142	11	a	a	DT
43323	1142	12	good	good	JJ
43323	1142	13	one	one	NN
43323	1142	14	.	.	.
43323	1143	1	We	-PRON-	PRP
43323	1143	2	admit	admit	VBP
43323	1143	3	that	that	IN
43323	1143	4	good	good	JJ
43323	1143	5	cheese	cheese	NN
43323	1143	6	may	may	MD
43323	1143	7	be	be	VB
43323	1143	8	skippery	skippery	JJ
43323	1143	9	--	--	:
43323	1143	10	it	-PRON-	PRP
43323	1143	11	is	be	VBZ
43323	1143	12	so	so	RB
43323	1143	13	,	,	,
43323	1143	14	sometimes	sometimes	RB
43323	1143	15	;	;	:
43323	1143	16	but	but	CC
43323	1143	17	the	the	DT
43323	1143	18	leaky	leaky	JJ
43323	1143	19	,	,	,
43323	1143	20	greasy	greasy	JJ
43323	1143	21	,	,	,
43323	1143	22	rank	rank	NN
43323	1143	23	smelling	smelling	NN
43323	1143	24	and	and	CC
43323	1143	25	strong	strong	RB
43323	1143	26	-	-	HYPH
43323	1143	27	tasting	taste	VBG
43323	1143	28	cheese	cheese	NN
43323	1143	29	,	,	,
43323	1143	30	is	be	VBZ
43323	1143	31	the	the	DT
43323	1143	32	skipper	skipper	NN
43323	1143	33	's	's	POS
43323	1143	34	delight	delight	NN
43323	1143	35	.	.	.
43323	1144	1	In	in	IN
43323	1144	2	such	such	PDT
43323	1144	3	a	a	DT
43323	1144	4	cheese	cheese	NN
43323	1144	5	,	,	,
43323	1144	6	he	-PRON-	PRP
43323	1144	7	luxuriates	luxuriate	VBZ
43323	1144	8	in	in	IN
43323	1144	9	all	all	DT
43323	1144	10	his	-PRON-	PRP$
43323	1144	11	disgusting	disgusting	JJ
43323	1144	12	glory	glory	NN
43323	1144	13	.	.	.
43323	1145	1	When	when	WRB
43323	1145	2	skippers	skipper	NNS
43323	1145	3	get	get	VBP
43323	1145	4	into	into	IN
43323	1145	5	a	a	DT
43323	1145	6	cheese	cheese	NN
43323	1145	7	,	,	,
43323	1145	8	we	-PRON-	PRP
43323	1145	9	know	know	VBP
43323	1145	10	of	of	IN
43323	1145	11	no	no	DT
43323	1145	12	better	well	JJR
43323	1145	13	way	way	NN
43323	1145	14	than	than	IN
43323	1145	15	to	to	TO
43323	1145	16	dig	dig	VB
43323	1145	17	or	or	CC
43323	1145	18	cut	cut	VB
43323	1145	19	them	-PRON-	PRP
43323	1145	20	out	out	RP
43323	1145	21	as	as	RB
43323	1145	22	soon	soon	RB
43323	1145	23	as	as	IN
43323	1145	24	possible	possible	JJ
43323	1145	25	.	.	.
43323	1146	1	Their	-PRON-	PRP$
43323	1146	2	presence	presence	NN
43323	1146	3	is	be	VBZ
43323	1146	4	at	at	IN
43323	1146	5	once	once	RB
43323	1146	6	indicated	indicate	VBN
43323	1146	7	by	by	IN
43323	1146	8	a	a	DT
43323	1146	9	moist	moist	JJ
43323	1146	10	spot	spot	NN
43323	1146	11	,	,	,
43323	1146	12	when	when	WRB
43323	1146	13	the	the	DT
43323	1146	14	bottom	bottom	JJ
43323	1146	15	face	face	NN
43323	1146	16	of	of	IN
43323	1146	17	the	the	DT
43323	1146	18	cheese	cheese	NN
43323	1146	19	is	be	VBZ
43323	1146	20	first	first	RB
43323	1146	21	turned	turn	VBN
43323	1146	22	up	up	RP
43323	1146	23	.	.	.
43323	1147	1	Greasing	grease	VBG
43323	1147	2	a	a	DT
43323	1147	3	piece	piece	NN
43323	1147	4	of	of	IN
43323	1147	5	paper	paper	NN
43323	1147	6	over	over	IN
43323	1147	7	the	the	DT
43323	1147	8	hole	hole	NN
43323	1147	9	in	in	IN
43323	1147	10	the	the	DT
43323	1147	11	cheese	cheese	NN
43323	1147	12	,	,	,
43323	1147	13	which	which	WDT
43323	1147	14	is	be	VBZ
43323	1147	15	the	the	DT
43323	1147	16	entrance	entrance	NN
43323	1147	17	of	of	IN
43323	1147	18	the	the	DT
43323	1147	19	skipper	skipper	NN
43323	1147	20	,	,	,
43323	1147	21	will	will	MD
43323	1147	22	bring	bring	VB
43323	1147	23	him	-PRON-	PRP
43323	1147	24	to	to	IN
43323	1147	25	the	the	DT
43323	1147	26	surface	surface	NN
43323	1147	27	after	after	IN
43323	1147	28	air	air	NN
43323	1147	29	,	,	,
43323	1147	30	but	but	CC
43323	1147	31	it	-PRON-	PRP
43323	1147	32	does	do	VBZ
43323	1147	33	not	not	RB
43323	1147	34	kill	kill	VB
43323	1147	35	him	-PRON-	PRP
43323	1147	36	nor	nor	CC
43323	1147	37	free	free	JJ
43323	1147	38	the	the	DT
43323	1147	39	cheese	cheese	NN
43323	1147	40	from	from	IN
43323	1147	41	skippers	skipper	NNS
43323	1147	42	.	.	.
43323	1148	1	We	-PRON-	PRP
43323	1148	2	say	say	VBP
43323	1148	3	,	,	,
43323	1148	4	cut	cut	VBD
43323	1148	5	them	-PRON-	PRP
43323	1148	6	out	out	RP
43323	1148	7	.	.	.
43323	1149	1	Cut	cut	VB
43323	1149	2	freely	freely	RB
43323	1149	3	,	,	,
43323	1149	4	and	and	CC
43323	1149	5	make	make	VB
43323	1149	6	sure	sure	JJ
43323	1149	7	work	work	NN
43323	1149	8	.	.	.
43323	1150	1	If	if	IN
43323	1150	2	the	the	DT
43323	1150	3	spot	spot	NN
43323	1150	4	is	be	VBZ
43323	1150	5	near	near	IN
43323	1150	6	the	the	DT
43323	1150	7	edge	edge	NN
43323	1150	8	,	,	,
43323	1150	9	a	a	DT
43323	1150	10	wedge	wedge	NN
43323	1150	11	-	-	HYPH
43323	1150	12	shaped	shape	VBN
43323	1150	13	piece	piece	NN
43323	1150	14	may	may	MD
43323	1150	15	be	be	VB
43323	1150	16	cut	cut	VBN
43323	1150	17	out	out	RP
43323	1150	18	,	,	,
43323	1150	19	and	and	CC
43323	1150	20	a	a	DT
43323	1150	21	piece	piece	NN
43323	1150	22	of	of	IN
43323	1150	23	another	another	DT
43323	1150	24	cheese	cheese	NN
43323	1150	25	--	--	:
43323	1150	26	there	there	EX
43323	1150	27	is	be	VBZ
43323	1150	28	usually	usually	RB
43323	1150	29	one	one	CD
43323	1150	30	cut	cut	NN
43323	1150	31	for	for	IN
43323	1150	32	patrons	patron	NNS
43323	1150	33	of	of	IN
43323	1150	34	a	a	DT
43323	1150	35	factory	factory	NN
43323	1150	36	--	--	:
43323	1150	37	can	can	MD
43323	1150	38	be	be	VB
43323	1150	39	fitted	fit	VBN
43323	1150	40	in	in	IN
43323	1150	41	,	,	,
43323	1150	42	a	a	DT
43323	1150	43	second	second	JJ
43323	1150	44	bandage	bandage	NN
43323	1150	45	drawn	draw	VBN
43323	1150	46	over	over	RP
43323	1150	47	,	,	,
43323	1150	48	and	and	CC
43323	1150	49	the	the	DT
43323	1150	50	cheese	cheese	NN
43323	1150	51	slipped	slip	VBD
43323	1150	52	into	into	IN
43323	1150	53	a	a	DT
43323	1150	54	hoop	hoop	NN
43323	1150	55	,	,	,
43323	1150	56	when	when	WRB
43323	1150	57	a	a	DT
43323	1150	58	little	little	JJ
43323	1150	59	pressing	pressing	NN
43323	1150	60	will	will	MD
43323	1150	61	smooth	smooth	VB
43323	1150	62	down	down	RP
43323	1150	63	all	all	DT
43323	1150	64	roughness	roughness	NN
43323	1150	65	and	and	CC
43323	1150	66	heal	heal	VB
43323	1150	67	all	all	DT
43323	1150	68	scars	scar	NNS
43323	1150	69	.	.	.
43323	1151	1	Some	some	DT
43323	1151	2	put	put	VBP
43323	1151	3	cayenne	cayenne	NN
43323	1151	4	pepper	pepper	NN
43323	1151	5	in	in	IN
43323	1151	6	whey	whey	NN
43323	1151	7	-	-	HYPH
43323	1151	8	butter	butter	NN
43323	1151	9	used	use	VBN
43323	1151	10	for	for	IN
43323	1151	11	greasing	grease	VBG
43323	1151	12	cheeses	cheese	NNS
43323	1151	13	.	.	.
43323	1152	1	But	but	CC
43323	1152	2	,	,	,
43323	1152	3	though	though	IN
43323	1152	4	it	-PRON-	PRP
43323	1152	5	may	may	MD
43323	1152	6	help	help	VB
43323	1152	7	keep	keep	VB
43323	1152	8	flies	fly	NNS
43323	1152	9	off	off	RP
43323	1152	10	,	,	,
43323	1152	11	it	-PRON-	PRP
43323	1152	12	will	will	MD
43323	1152	13	not	not	RB
43323	1152	14	prevent	prevent	VB
43323	1152	15	trouble	trouble	NN
43323	1152	16	.	.	.
43323	1153	1	They	-PRON-	PRP
43323	1153	2	will	will	MD
43323	1153	3	work	work	VB
43323	1153	4	their	-PRON-	PRP$
43323	1153	5	way	way	NN
43323	1153	6	wherever	wherever	WRB
43323	1153	7	there	there	EX
43323	1153	8	is	be	VBZ
43323	1153	9	a	a	DT
43323	1153	10	chance	chance	NN
43323	1153	11	for	for	IN
43323	1153	12	them	-PRON-	PRP
43323	1153	13	.	.	.
43323	1154	1	Dryness	dryness	NN
43323	1154	2	,	,	,
43323	1154	3	cleanliness	cleanliness	NN
43323	1154	4	and	and	CC
43323	1154	5	watchful	watchful	JJ
43323	1154	6	care	care	NN
43323	1154	7	,	,	,
43323	1154	8	are	be	VBP
43323	1154	9	the	the	DT
43323	1154	10	only	only	JJ
43323	1154	11	sure	sure	JJ
43323	1154	12	preventives	preventive	NNS
43323	1154	13	of	of	IN
43323	1154	14	skippers	skipper	NNS
43323	1154	15	,	,	,
43323	1154	16	in	in	IN
43323	1154	17	hot	hot	JJ
43323	1154	18	weather	weather	NN
43323	1154	19	.	.	.
43323	1155	1	To	to	IN
43323	1155	2	one	one	CD
43323	1155	3	who	who	WP
43323	1155	4	has	have	VBZ
43323	1155	5	had	have	VBN
43323	1155	6	experience	experience	NN
43323	1155	7	,	,	,
43323	1155	8	it	-PRON-	PRP
43323	1155	9	is	be	VBZ
43323	1155	10	not	not	RB
43323	1155	11	so	so	RB
43323	1155	12	very	very	RB
43323	1155	13	difficult	difficult	JJ
43323	1155	14	to	to	TO
43323	1155	15	guard	guard	VB
43323	1155	16	against	against	IN
43323	1155	17	serious	serious	JJ
43323	1155	18	loss	loss	NN
43323	1155	19	from	from	IN
43323	1155	20	skippery	skippery	NN
43323	1155	21	cheese	cheese	NN
43323	1155	22	.	.	.
43323	1156	1	But	but	CC
43323	1156	2	beginners	beginner	NNS
43323	1156	3	need	need	VBP
43323	1156	4	to	to	TO
43323	1156	5	be	be	VB
43323	1156	6	put	put	VBN
43323	1156	7	on	on	IN
43323	1156	8	their	-PRON-	PRP$
43323	1156	9	guard	guard	NN
43323	1156	10	--	--	:
43323	1156	11	and	and	CC
43323	1156	12	for	for	IN
43323	1156	13	their	-PRON-	PRP$
43323	1156	14	benefit	benefit	NN
43323	1156	15	we	-PRON-	PRP
43323	1156	16	have	have	VBP
43323	1156	17	penned	pen	VBN
43323	1156	18	this	this	DT
43323	1156	19	article	article	NN
43323	1156	20	on	on	IN
43323	1156	21	skippers	skipper	NNS
43323	1156	22	.	.	.
43323	1157	1	CHAPTER	chapter	NN
43323	1157	2	XXIII	XXIII	NNP
43323	1157	3	.	.	.
43323	1158	1	CHEDDAR	CHEDDAR	NNP
43323	1158	2	PROCESS	PROCESS	NNP
43323	1158	3	.	.	.
43323	1159	1	During	during	IN
43323	1159	2	the	the	DT
43323	1159	3	summer	summer	NN
43323	1159	4	of	of	IN
43323	1159	5	1869	1869	CD
43323	1159	6	,	,	,
43323	1159	7	we	-PRON-	PRP
43323	1159	8	had	have	VBD
43323	1159	9	the	the	DT
43323	1159	10	pleasure	pleasure	NN
43323	1159	11	of	of	IN
43323	1159	12	visiting	visit	VBG
43323	1159	13	the	the	DT
43323	1159	14	Spring	Spring	NNP
43323	1159	15	Creek	Creek	NNP
43323	1159	16	and	and	CC
43323	1159	17	Slate	Slate	NNP
43323	1159	18	Hill	Hill	NNP
43323	1159	19	factories	factory	NNS
43323	1159	20	,	,	,
43323	1159	21	in	in	IN
43323	1159	22	Montgomery	Montgomery	NNP
43323	1159	23	county	county	NN
43323	1159	24	,	,	,
43323	1159	25	under	under	IN
43323	1159	26	the	the	DT
43323	1159	27	charge	charge	NN
43323	1159	28	of	of	IN
43323	1159	29	Mr.	Mr.	NNP
43323	1159	30	ALEXANDER	ALEXANDER	NNP
43323	1159	31	MACADAM	MACADAM	NNP
43323	1159	32	.	.	.
43323	1160	1	Mr.	Mr.	NNP
43323	1160	2	MACADAM	MACADAM	NNP
43323	1160	3	'S	's	POS
43323	1160	4	father	father	NN
43323	1160	5	is	be	VBZ
43323	1160	6	an	an	DT
43323	1160	7	old	old	JJ
43323	1160	8	cheese	cheese	NN
43323	1160	9	-	-	HYPH
43323	1160	10	maker	maker	NN
43323	1160	11	,	,	,
43323	1160	12	who	who	WP
43323	1160	13	learned	learn	VBD
43323	1160	14	the	the	DT
43323	1160	15	Cheddar	Cheddar	NNP
43323	1160	16	process	process	NN
43323	1160	17	from	from	IN
43323	1160	18	the	the	DT
43323	1160	19	celebrated	celebrated	JJ
43323	1160	20	English	english	JJ
43323	1160	21	dairyman	dairyman	NN
43323	1160	22	,	,	,
43323	1160	23	Mr.	Mr.	NNP
43323	1160	24	JOSEPH	JOSEPH	NNP
43323	1160	25	HARDING	HARDING	NNP
43323	1160	26	,	,	,
43323	1160	27	of	of	IN
43323	1160	28	Somerset	Somerset	NNP
43323	1160	29	,	,	,
43323	1160	30	about	about	RB
43323	1160	31	1855	1855	CD
43323	1160	32	.	.	.
43323	1161	1	The	the	DT
43323	1161	2	son	son	NN
43323	1161	3	has	have	VBZ
43323	1161	4	had	have	VBN
43323	1161	5	all	all	PDT
43323	1161	6	the	the	DT
43323	1161	7	advantages	advantage	NNS
43323	1161	8	of	of	IN
43323	1161	9	the	the	DT
43323	1161	10	father	father	NN
43323	1161	11	's	's	POS
43323	1161	12	experience	experience	NN
43323	1161	13	,	,	,
43323	1161	14	and	and	CC
43323	1161	15	,	,	,
43323	1161	16	in	in	IN
43323	1161	17	addition	addition	NN
43323	1161	18	to	to	IN
43323	1161	19	an	an	DT
43323	1161	20	active	active	JJ
43323	1161	21	,	,	,
43323	1161	22	inquiring	inquiring	JJ
43323	1161	23	and	and	CC
43323	1161	24	practical	practical	JJ
43323	1161	25	turn	turn	NN
43323	1161	26	of	of	IN
43323	1161	27	mind	mind	NN
43323	1161	28	,	,	,
43323	1161	29	has	have	VBZ
43323	1161	30	had	have	VBN
43323	1161	31	experience	experience	NN
43323	1161	32	in	in	IN
43323	1161	33	one	one	CD
43323	1161	34	of	of	IN
43323	1161	35	the	the	DT
43323	1161	36	heaviest	heavy	JJS
43323	1161	37	cheese	cheese	NN
43323	1161	38	houses	house	NNS
43323	1161	39	in	in	IN
43323	1161	40	London	London	NNP
43323	1161	41	.	.	.
43323	1162	1	If	if	IN
43323	1162	2	any	any	DT
43323	1162	3	one	one	NN
43323	1162	4	knows	know	VBZ
43323	1162	5	what	what	WP
43323	1162	6	good	good	JJ
43323	1162	7	cheese	cheese	NN
43323	1162	8	is	be	VBZ
43323	1162	9	,	,	,
43323	1162	10	and	and	CC
43323	1162	11	what	what	WP
43323	1162	12	is	be	VBZ
43323	1162	13	required	require	VBN
43323	1162	14	by	by	IN
43323	1162	15	the	the	DT
43323	1162	16	English	english	JJ
43323	1162	17	taste	taste	NN
43323	1162	18	,	,	,
43323	1162	19	as	as	RB
43323	1162	20	well	well	RB
43323	1162	21	as	as	IN
43323	1162	22	by	by	IN
43323	1162	23	the	the	DT
43323	1162	24	American	american	JJ
43323	1162	25	market	market	NN
43323	1162	26	,	,	,
43323	1162	27	we	-PRON-	PRP
43323	1162	28	think	think	VBP
43323	1162	29	Mr.	Mr.	NNP
43323	1162	30	ALEXANDER	ALEXANDER	NNP
43323	1162	31	MACADAM	MACADAM	NNP
43323	1162	32	does	do	VBZ
43323	1162	33	.	.	.
43323	1163	1	He	-PRON-	PRP
43323	1163	2	is	be	VBZ
43323	1163	3	,	,	,
43323	1163	4	besides	besides	RB
43323	1163	5	,	,	,
43323	1163	6	intelligent	intelligent	JJ
43323	1163	7	,	,	,
43323	1163	8	free	free	JJ
43323	1163	9	and	and	CC
43323	1163	10	communicative	communicative	JJ
43323	1163	11	--	--	:
43323	1163	12	ready	ready	JJ
43323	1163	13	to	to	TO
43323	1163	14	impart	impart	VB
43323	1163	15	any	any	DT
43323	1163	16	information	information	NN
43323	1163	17	within	within	IN
43323	1163	18	his	-PRON-	PRP$
43323	1163	19	knowledge	knowledge	NN
43323	1163	20	.	.	.
43323	1164	1	We	-PRON-	PRP
43323	1164	2	propose	propose	VBP
43323	1164	3	to	to	TO
43323	1164	4	give	give	VB
43323	1164	5	as	as	IN
43323	1164	6	intelligible	intelligible	JJ
43323	1164	7	an	an	DT
43323	1164	8	account	account	NN
43323	1164	9	of	of	IN
43323	1164	10	his	-PRON-	PRP$
43323	1164	11	process	process	NN
43323	1164	12	as	as	IN
43323	1164	13	we	-PRON-	PRP
43323	1164	14	were	be	VBD
43323	1164	15	able	able	JJ
43323	1164	16	to	to	TO
43323	1164	17	pick	pick	VB
43323	1164	18	up	up	RP
43323	1164	19	in	in	IN
43323	1164	20	our	-PRON-	PRP$
43323	1164	21	brief	brief	JJ
43323	1164	22	visit	visit	NN
43323	1164	23	.	.	.
43323	1165	1	But	but	CC
43323	1165	2	,	,	,
43323	1165	3	as	as	IN
43323	1165	4	he	-PRON-	PRP
43323	1165	5	adopts	adopt	VBZ
43323	1165	6	in	in	IN
43323	1165	7	part	part	NN
43323	1165	8	the	the	DT
43323	1165	9	American	american	JJ
43323	1165	10	method	method	NN
43323	1165	11	,	,	,
43323	1165	12	and	and	CC
43323	1165	13	humors	humor	NNS
43323	1165	14	considerably	considerably	RB
43323	1165	15	American	american	JJ
43323	1165	16	ideas	idea	NNS
43323	1165	17	,	,	,
43323	1165	18	we	-PRON-	PRP
43323	1165	19	will	will	MD
43323	1165	20	first	first	RB
43323	1165	21	give	give	VB
43323	1165	22	a	a	DT
43323	1165	23	brief	brief	JJ
43323	1165	24	description	description	NN
43323	1165	25	of	of	IN
43323	1165	26	the	the	DT
43323	1165	27	real	real	JJ
43323	1165	28	Cheddar	Cheddar	NNP
43323	1165	29	process	process	NN
43323	1165	30	,	,	,
43323	1165	31	as	as	IN
43323	1165	32	explained	explain	VBN
43323	1165	33	in	in	IN
43323	1165	34	a	a	DT
43323	1165	35	pamphlet	pamphlet	NN
43323	1165	36	written	write	VBN
43323	1165	37	by	by	IN
43323	1165	38	Mr.	Mr.	NNP
43323	1165	39	ROBERT	ROBERT	NNP
43323	1165	40	MACADAM	MACADAM	NNP
43323	1165	41	,	,	,
43323	1165	42	of	of	IN
43323	1165	43	Gorsty	Gorsty	NNP
43323	1165	44	Hill	Hill	NNP
43323	1165	45	Dairy	Dairy	NNP
43323	1165	46	,	,	,
43323	1165	47	Crewe	Crewe	NNP
43323	1165	48	,	,	,
43323	1165	49	who	who	WP
43323	1165	50	is	be	VBZ
43323	1165	51	the	the	DT
43323	1165	52	father	father	NN
43323	1165	53	of	of	IN
43323	1165	54	our	-PRON-	PRP$
43323	1165	55	host	host	NN
43323	1165	56	:	:	:
43323	1165	57	In	in	IN
43323	1165	58	describing	describe	VBG
43323	1165	59	the	the	DT
43323	1165	60	process	process	NN
43323	1165	61	of	of	IN
43323	1165	62	cheese	cheese	NN
43323	1165	63	-	-	HYPH
43323	1165	64	making	making	NN
43323	1165	65	,	,	,
43323	1165	66	it	-PRON-	PRP
43323	1165	67	is	be	VBZ
43323	1165	68	necessary	necessary	JJ
43323	1165	69	to	to	TO
43323	1165	70	keep	keep	VB
43323	1165	71	in	in	IN
43323	1165	72	view	view	NN
43323	1165	73	some	some	DT
43323	1165	74	definite	definite	JJ
43323	1165	75	size	size	NN
43323	1165	76	of	of	IN
43323	1165	77	dairy	dairy	NN
43323	1165	78	;	;	,
43323	1165	79	and	and	CC
43323	1165	80	for	for	IN
43323	1165	81	this	this	DT
43323	1165	82	reason	reason	NN
43323	1165	83	,	,	,
43323	1165	84	we	-PRON-	PRP
43323	1165	85	will	will	MD
43323	1165	86	allude	allude	VB
43323	1165	87	in	in	IN
43323	1165	88	the	the	DT
43323	1165	89	present	present	JJ
43323	1165	90	section	section	NN
43323	1165	91	to	to	IN
43323	1165	92	one	one	CD
43323	1165	93	making	make	VBG
43323	1165	94	cheese	cheese	NN
43323	1165	95	from	from	IN
43323	1165	96	the	the	DT
43323	1165	97	milk	milk	NN
43323	1165	98	of	of	IN
43323	1165	99	60	60	CD
43323	1165	100	cows	cow	NNS
43323	1165	101	.	.	.
43323	1166	1	As	as	IN
43323	1166	2	detailed	detail	VBN
43323	1166	3	in	in	IN
43323	1166	4	the	the	DT
43323	1166	5	paragraph	paragraph	NN
43323	1166	6	on	on	IN
43323	1166	7	the	the	DT
43323	1166	8	morning	morning	NN
43323	1166	9	's	's	POS
43323	1166	10	operations	operation	NNS
43323	1166	11	,	,	,
43323	1166	12	the	the	DT
43323	1166	13	evening	evening	NN
43323	1166	14	's	's	POS
43323	1166	15	milk	milk	NN
43323	1166	16	having	have	VBG
43323	1166	17	cooled	cool	VBN
43323	1166	18	down	down	RB
43323	1166	19	to	to	IN
43323	1166	20	62	62	CD
43323	1166	21	°	°	NNS
43323	1166	22	,	,	,
43323	1166	23	is	be	VBZ
43323	1166	24	lifted	lift	VBN
43323	1166	25	and	and	CC
43323	1166	26	sieved	sieve	VBN
43323	1166	27	into	into	IN
43323	1166	28	the	the	DT
43323	1166	29	cheese	cheese	NN
43323	1166	30	tub	tub	NN
43323	1166	31	,	,	,
43323	1166	32	and	and	CC
43323	1166	33	the	the	DT
43323	1166	34	morning	morning	NN
43323	1166	35	's	's	POS
43323	1166	36	milk	milk	NN
43323	1166	37	added	add	VBN
43323	1166	38	to	to	IN
43323	1166	39	it	-PRON-	PRP
43323	1166	40	,	,	,
43323	1166	41	as	as	IN
43323	1166	42	it	-PRON-	PRP
43323	1166	43	comes	come	VBZ
43323	1166	44	from	from	IN
43323	1166	45	the	the	DT
43323	1166	46	cow	cow	NN
43323	1166	47	-	-	HYPH
43323	1166	48	house	house	NN
43323	1166	49	.	.	.
43323	1167	1	If	if	IN
43323	1167	2	the	the	DT
43323	1167	3	temperature	temperature	NN
43323	1167	4	of	of	IN
43323	1167	5	the	the	DT
43323	1167	6	milk	milk	NN
43323	1167	7	,	,	,
43323	1167	8	when	when	WRB
43323	1167	9	thus	thus	RB
43323	1167	10	mixed	mix	VBN
43323	1167	11	,	,	,
43323	1167	12	be	be	VB
43323	1167	13	under	under	IN
43323	1167	14	78	78	CD
43323	1167	15	°	°	NNS
43323	1167	16	,	,	,
43323	1167	17	it	-PRON-	PRP
43323	1167	18	must	must	MD
43323	1167	19	be	be	VB
43323	1167	20	raised	raise	VBN
43323	1167	21	to	to	IN
43323	1167	22	that	that	DT
43323	1167	23	degree	degree	NN
43323	1167	24	of	of	IN
43323	1167	25	warmth	warmth	NN
43323	1167	26	,	,	,
43323	1167	27	as	as	IN
43323	1167	28	from	from	IN
43323	1167	29	78	78	CD
43323	1167	30	°	°	NNS
43323	1167	31	to	to	IN
43323	1167	32	80	80	CD
43323	1167	33	°	°	NNS
43323	1167	34	is	be	VBZ
43323	1167	35	the	the	DT
43323	1167	36	best	good	JJS
43323	1167	37	temperature	temperature	NN
43323	1167	38	at	at	IN
43323	1167	39	which	which	WDT
43323	1167	40	milk	milk	NN
43323	1167	41	can	can	MD
43323	1167	42	be	be	VB
43323	1167	43	set	set	VBN
43323	1167	44	for	for	IN
43323	1167	45	coagulation	coagulation	NN
43323	1167	46	.	.	.
43323	1168	1	This	this	DT
43323	1168	2	may	may	MD
43323	1168	3	be	be	VB
43323	1168	4	effected	effect	VBN
43323	1168	5	either	either	CC
43323	1168	6	by	by	IN
43323	1168	7	warming	warm	VBG
43323	1168	8	a	a	DT
43323	1168	9	portion	portion	NN
43323	1168	10	of	of	IN
43323	1168	11	the	the	DT
43323	1168	12	milk	milk	NN
43323	1168	13	among	among	IN
43323	1168	14	hot	hot	JJ
43323	1168	15	water	water	NN
43323	1168	16	to	to	IN
43323	1168	17	any	any	DT
43323	1168	18	temperature	temperature	NN
43323	1168	19	not	not	RB
43323	1168	20	above	above	IN
43323	1168	21	150	150	CD
43323	1168	22	°	°	NNS
43323	1168	23	,	,	,
43323	1168	24	or	or	CC
43323	1168	25	,	,	,
43323	1168	26	when	when	WRB
43323	1168	27	the	the	DT
43323	1168	28	cheese	cheese	NN
43323	1168	29	-	-	HYPH
43323	1168	30	tub	tub	NN
43323	1168	31	is	be	VBZ
43323	1168	32	double	double	RB
43323	1168	33	-	-	HYPH
43323	1168	34	bottomed	bottom	VBN
43323	1168	35	,	,	,
43323	1168	36	by	by	IN
43323	1168	37	introducing	introduce	VBG
43323	1168	38	a	a	DT
43323	1168	39	jet	jet	NN
43323	1168	40	of	of	IN
43323	1168	41	steam	steam	NN
43323	1168	42	,	,	,
43323	1168	43	or	or	CC
43323	1168	44	allowing	allow	VBG
43323	1168	45	the	the	DT
43323	1168	46	hot	hot	JJ
43323	1168	47	water	water	NN
43323	1168	48	to	to	TO
43323	1168	49	circulate	circulate	VB
43323	1168	50	.	.	.
43323	1169	1	The	the	DT
43323	1169	2	quantity	quantity	NN
43323	1169	3	of	of	IN
43323	1169	4	milk	milk	NN
43323	1169	5	in	in	IN
43323	1169	6	the	the	DT
43323	1169	7	cheese	cheese	NN
43323	1169	8	-	-	HYPH
43323	1169	9	tub	tub	NN
43323	1169	10	being	be	VBG
43323	1169	11	one	one	CD
43323	1169	12	hundred	hundred	CD
43323	1169	13	and	and	CC
43323	1169	14	sixty	sixty	CD
43323	1169	15	-	-	HYPH
43323	1169	16	five	five	CD
43323	1169	17	gallons	gallon	NNS
43323	1169	18	,	,	,
43323	1169	19	the	the	DT
43323	1169	20	requisite	requisite	JJ
43323	1169	21	quantity	quantity	NN
43323	1169	22	of	of	IN
43323	1169	23	annotto	annotto	NN
43323	1169	24	is	be	VBZ
43323	1169	25	now	now	RB
43323	1169	26	added	add	VBN
43323	1169	27	,	,	,
43323	1169	28	and	and	CC
43323	1169	29	carefully	carefully	RB
43323	1169	30	mixed	mixed	JJ
43323	1169	31	,	,	,
43323	1169	32	to	to	TO
43323	1169	33	produce	produce	VB
43323	1169	34	a	a	DT
43323	1169	35	rich	rich	JJ
43323	1169	36	straw	straw	NN
43323	1169	37	or	or	CC
43323	1169	38	cowslip	cowslip	NN
43323	1169	39	color	color	NN
43323	1169	40	.	.	.
43323	1170	1	Five	five	CD
43323	1170	2	quarts	quart	NNS
43323	1170	3	of	of	IN
43323	1170	4	sour	sour	JJ
43323	1170	5	whey	whey	NN
43323	1170	6	being	be	VBG
43323	1170	7	added	add	VBN
43323	1170	8	,	,	,
43323	1170	9	and	and	CC
43323	1170	10	a	a	DT
43323	1170	11	quantity	quantity	NN
43323	1170	12	of	of	IN
43323	1170	13	rennet	rennet	NN
43323	1170	14	sufficient	sufficient	JJ
43323	1170	15	to	to	TO
43323	1170	16	coagulate	coagulate	VB
43323	1170	17	the	the	DT
43323	1170	18	mass	mass	NN
43323	1170	19	of	of	IN
43323	1170	20	milk	milk	NN
43323	1170	21	in	in	IN
43323	1170	22	sixty	sixty	CD
43323	1170	23	minutes	minute	NNS
43323	1170	24	,	,	,
43323	1170	25	the	the	DT
43323	1170	26	whole	whole	NN
43323	1170	27	is	be	VBZ
43323	1170	28	gently	gently	RB
43323	1170	29	stirred	stir	VBN
43323	1170	30	and	and	CC
43323	1170	31	completely	completely	RB
43323	1170	32	mixed	mixed	JJ
43323	1170	33	,	,	,
43323	1170	34	covered	cover	VBN
43323	1170	35	over	over	RB
43323	1170	36	with	with	IN
43323	1170	37	a	a	DT
43323	1170	38	clean	clean	JJ
43323	1170	39	cloth	cloth	NN
43323	1170	40	,	,	,
43323	1170	41	and	and	CC
43323	1170	42	allowed	allow	VBN
43323	1170	43	to	to	TO
43323	1170	44	stand	stand	VB
43323	1170	45	for	for	IN
43323	1170	46	coagulation	coagulation	NN
43323	1170	47	.	.	.
43323	1171	1	After	after	IN
43323	1171	2	the	the	DT
43323	1171	3	milk	milk	NN
43323	1171	4	has	have	VBZ
43323	1171	5	stood	stand	VBN
43323	1171	6	for	for	IN
43323	1171	7	fifteen	fifteen	CD
43323	1171	8	minutes	minute	NNS
43323	1171	9	,	,	,
43323	1171	10	the	the	DT
43323	1171	11	top	top	NN
43323	1171	12	or	or	CC
43323	1171	13	surface	surface	NN
43323	1171	14	should	should	MD
43323	1171	15	be	be	VB
43323	1171	16	gently	gently	RB
43323	1171	17	stirred	stir	VBN
43323	1171	18	,	,	,
43323	1171	19	to	to	TO
43323	1171	20	prevent	prevent	VB
43323	1171	21	the	the	DT
43323	1171	22	cream	cream	NN
43323	1171	23	from	from	IN
43323	1171	24	ascending	ascend	VBG
43323	1171	25	,	,	,
43323	1171	26	and	and	CC
43323	1171	27	this	this	DT
43323	1171	28	must	must	MD
43323	1171	29	be	be	VB
43323	1171	30	repeated	repeat	VBN
43323	1171	31	if	if	IN
43323	1171	32	the	the	DT
43323	1171	33	curd	curd	NN
43323	1171	34	is	be	VBZ
43323	1171	35	long	long	JJ
43323	1171	36	in	in	IN
43323	1171	37	beginning	beginning	NN
43323	1171	38	to	to	TO
43323	1171	39	form	form	VB
43323	1171	40	.	.	.
43323	1172	1	Hence	hence	RB
43323	1172	2	it	-PRON-	PRP
43323	1172	3	is	be	VBZ
43323	1172	4	preferable	preferable	JJ
43323	1172	5	that	that	IN
43323	1172	6	the	the	DT
43323	1172	7	coagulation	coagulation	NN
43323	1172	8	should	should	MD
43323	1172	9	be	be	VB
43323	1172	10	completed	complete	VBN
43323	1172	11	in	in	IN
43323	1172	12	from	from	IN
43323	1172	13	fifty	fifty	CD
43323	1172	14	to	to	IN
43323	1172	15	sixty	sixty	CD
43323	1172	16	minutes	minute	NNS
43323	1172	17	,	,	,
43323	1172	18	as	as	IN
43323	1172	19	otherwise	otherwise	RB
43323	1172	20	a	a	DT
43323	1172	21	waste	waste	NN
43323	1172	22	of	of	IN
43323	1172	23	richness	richness	NN
43323	1172	24	is	be	VBZ
43323	1172	25	likely	likely	JJ
43323	1172	26	to	to	TO
43323	1172	27	ensue	ensue	VB
43323	1172	28	.	.	.
43323	1173	1	When	when	WRB
43323	1173	2	the	the	DT
43323	1173	3	cream	cream	NN
43323	1173	4	shows	show	VBZ
43323	1173	5	a	a	DT
43323	1173	6	decided	decided	JJ
43323	1173	7	tendency	tendency	NN
43323	1173	8	to	to	TO
43323	1173	9	rise	rise	VB
43323	1173	10	to	to	IN
43323	1173	11	the	the	DT
43323	1173	12	surface	surface	NN
43323	1173	13	,	,	,
43323	1173	14	it	-PRON-	PRP
43323	1173	15	is	be	VBZ
43323	1173	16	advisable	advisable	JJ
43323	1173	17	to	to	TO
43323	1173	18	skim	skim	VB
43323	1173	19	it	-PRON-	PRP
43323	1173	20	off	off	RP
43323	1173	21	,	,	,
43323	1173	22	previous	previous	JJ
43323	1173	23	to	to	IN
43323	1173	24	lifting	lift	VBG
43323	1173	25	the	the	DT
43323	1173	26	evening	evening	NN
43323	1173	27	's	's	POS
43323	1173	28	milk	milk	NN
43323	1173	29	,	,	,
43323	1173	30	and	and	CC
43323	1173	31	warm	warm	VB
43323	1173	32	it	-PRON-	PRP
43323	1173	33	to	to	IN
43323	1173	34	a	a	DT
43323	1173	35	temperature	temperature	NN
43323	1173	36	of	of	IN
43323	1173	37	95	95	CD
43323	1173	38	°	°	NNS
43323	1173	39	,	,	,
43323	1173	40	as	as	IN
43323	1173	41	this	this	DT
43323	1173	42	prevents	prevent	VBZ
43323	1173	43	it	-PRON-	PRP
43323	1173	44	from	from	IN
43323	1173	45	ascending	ascend	VBG
43323	1173	46	,	,	,
43323	1173	47	and	and	CC
43323	1173	48	causes	cause	VBZ
43323	1173	49	it	-PRON-	PRP
43323	1173	50	to	to	TO
43323	1173	51	amalgamate	amalgamate	VB
43323	1173	52	more	more	RBR
43323	1173	53	completely	completely	RB
43323	1173	54	with	with	IN
43323	1173	55	the	the	DT
43323	1173	56	mass	mass	NN
43323	1173	57	of	of	IN
43323	1173	58	milk	milk	NN
43323	1173	59	set	set	VBN
43323	1173	60	for	for	IN
43323	1173	61	coagulation	coagulation	NN
43323	1173	62	.	.	.
43323	1174	1	In	in	IN
43323	1174	2	stirring	stir	VBG
43323	1174	3	the	the	DT
43323	1174	4	milk	milk	NN
43323	1174	5	to	to	TO
43323	1174	6	prevent	prevent	VB
43323	1174	7	the	the	DT
43323	1174	8	cream	cream	NN
43323	1174	9	from	from	IN
43323	1174	10	ascending	ascend	VBG
43323	1174	11	,	,	,
43323	1174	12	the	the	DT
43323	1174	13	strictest	strictest	NN
43323	1174	14	attention	attention	NN
43323	1174	15	should	should	MD
43323	1174	16	be	be	VB
43323	1174	17	observed	observe	VBN
43323	1174	18	to	to	TO
43323	1174	19	abstain	abstain	VB
43323	1174	20	from	from	IN
43323	1174	21	doing	do	VBG
43323	1174	22	so	so	RB
43323	1174	23	if	if	IN
43323	1174	24	the	the	DT
43323	1174	25	slightest	slight	JJS
43323	1174	26	degree	degree	NN
43323	1174	27	of	of	IN
43323	1174	28	coagulation	coagulation	NN
43323	1174	29	is	be	VBZ
43323	1174	30	perceived	perceive	VBN
43323	1174	31	.	.	.
43323	1175	1	As	as	RB
43323	1175	2	soon	soon	RB
43323	1175	3	as	as	IN
43323	1175	4	the	the	DT
43323	1175	5	curd	curd	NN
43323	1175	6	has	have	VBZ
43323	1175	7	acquired	acquire	VBN
43323	1175	8	a	a	DT
43323	1175	9	moderate	moderate	JJ
43323	1175	10	degree	degree	NN
43323	1175	11	of	of	IN
43323	1175	12	firmness	firmness	NN
43323	1175	13	,	,	,
43323	1175	14	the	the	DT
43323	1175	15	operation	operation	NN
43323	1175	16	of	of	IN
43323	1175	17	breaking	breaking	NN
43323	1175	18	-	-	HYPH
43323	1175	19	up	up	NN
43323	1175	20	should	should	MD
43323	1175	21	be	be	VB
43323	1175	22	at	at	IN
43323	1175	23	once	once	RB
43323	1175	24	commenced	commence	VBN
43323	1175	25	,	,	,
43323	1175	26	and	and	CC
43323	1175	27	must	must	MD
43323	1175	28	be	be	VB
43323	1175	29	performed	perform	VBN
43323	1175	30	carefully	carefully	RB
43323	1175	31	,	,	,
43323	1175	32	gently	gently	RB
43323	1175	33	and	and	CC
43323	1175	34	minutely	minutely	RB
43323	1175	35	.	.	.
43323	1176	1	This	this	DT
43323	1176	2	may	may	MD
43323	1176	3	be	be	VB
43323	1176	4	accomplished	accomplish	VBN
43323	1176	5	by	by	IN
43323	1176	6	one	one	CD
43323	1176	7	person	person	NN
43323	1176	8	in	in	IN
43323	1176	9	about	about	RB
43323	1176	10	thirty	thirty	CD
43323	1176	11	minutes	minute	NNS
43323	1176	12	,	,	,
43323	1176	13	when	when	WRB
43323	1176	14	the	the	DT
43323	1176	15	revolving	revolving	JJ
43323	1176	16	knife	knife	NN
43323	1176	17	breaker	breaker	NN
43323	1176	18	is	be	VBZ
43323	1176	19	employed	employ	VBN
43323	1176	20	,	,	,
43323	1176	21	or	or	CC
43323	1176	22	by	by	IN
43323	1176	23	two	two	CD
43323	1176	24	persons	person	NNS
43323	1176	25	in	in	IN
43323	1176	26	about	about	RB
43323	1176	27	the	the	DT
43323	1176	28	same	same	JJ
43323	1176	29	time	time	NN
43323	1176	30	,	,	,
43323	1176	31	when	when	WRB
43323	1176	32	the	the	DT
43323	1176	33	shovel	shovel	NN
43323	1176	34	or	or	CC
43323	1176	35	wire	wire	NN
43323	1176	36	-	-	HYPH
43323	1176	37	breakers	breaker	NNS
43323	1176	38	are	be	VBP
43323	1176	39	used	use	VBN
43323	1176	40	.	.	.
43323	1177	1	Before	before	IN
43323	1177	2	this	this	DT
43323	1177	3	operation	operation	NN
43323	1177	4	is	be	VBZ
43323	1177	5	finished	finish	VBN
43323	1177	6	,	,	,
43323	1177	7	a	a	DT
43323	1177	8	quantity	quantity	NN
43323	1177	9	of	of	IN
43323	1177	10	whey	whey	NN
43323	1177	11	must	must	MD
43323	1177	12	be	be	VB
43323	1177	13	taken	take	VBN
43323	1177	14	from	from	IN
43323	1177	15	the	the	DT
43323	1177	16	cheese	cheese	NN
43323	1177	17	-	-	HYPH
43323	1177	18	tub	tub	NN
43323	1177	19	,	,	,
43323	1177	20	heated	heat	VBN
43323	1177	21	to	to	IN
43323	1177	22	150	150	CD
43323	1177	23	°	°	NNS
43323	1177	24	,	,	,
43323	1177	25	and	and	CC
43323	1177	26	again	again	RB
43323	1177	27	poured	pour	VBD
43323	1177	28	upon	upon	IN
43323	1177	29	the	the	DT
43323	1177	30	mass	mass	NN
43323	1177	31	,	,	,
43323	1177	32	stirring	stir	VBG
43323	1177	33	being	be	VBG
43323	1177	34	actively	actively	RB
43323	1177	35	kept	keep	VBN
43323	1177	36	up	up	RP
43323	1177	37	beneath	beneath	IN
43323	1177	38	the	the	DT
43323	1177	39	stream	stream	NN
43323	1177	40	,	,	,
43323	1177	41	to	to	TO
43323	1177	42	prevent	prevent	VB
43323	1177	43	any	any	DT
43323	1177	44	portion	portion	NN
43323	1177	45	of	of	IN
43323	1177	46	the	the	DT
43323	1177	47	curd	curd	NN
43323	1177	48	from	from	IN
43323	1177	49	being	be	VBG
43323	1177	50	scalded	scald	VBN
43323	1177	51	.	.	.
43323	1178	1	The	the	DT
43323	1178	2	quantity	quantity	NN
43323	1178	3	thus	thus	RB
43323	1178	4	heated	heated	JJ
43323	1178	5	must	must	MD
43323	1178	6	be	be	VB
43323	1178	7	sufficient	sufficient	JJ
43323	1178	8	to	to	TO
43323	1178	9	raise	raise	VB
43323	1178	10	the	the	DT
43323	1178	11	temperature	temperature	NN
43323	1178	12	of	of	IN
43323	1178	13	the	the	DT
43323	1178	14	contents	content	NNS
43323	1178	15	of	of	IN
43323	1178	16	the	the	DT
43323	1178	17	cheese	cheese	NN
43323	1178	18	-	-	HYPH
43323	1178	19	tub	tub	NN
43323	1178	20	to	to	IN
43323	1178	21	80	80	CD
43323	1178	22	°	°	NNS
43323	1178	23	,	,	,
43323	1178	24	and	and	CC
43323	1178	25	the	the	DT
43323	1178	26	whole	whole	NN
43323	1178	27	must	must	MD
43323	1178	28	be	be	VB
43323	1178	29	carefully	carefully	RB
43323	1178	30	and	and	CC
43323	1178	31	completely	completely	RB
43323	1178	32	mixed	mixed	JJ
43323	1178	33	.	.	.
43323	1179	1	The	the	DT
43323	1179	2	addition	addition	NN
43323	1179	3	of	of	IN
43323	1179	4	warm	warm	JJ
43323	1179	5	whey	whey	NN
43323	1179	6	raises	raise	VBZ
43323	1179	7	the	the	DT
43323	1179	8	temperature	temperature	NN
43323	1179	9	,	,	,
43323	1179	10	and	and	CC
43323	1179	11	consequently	consequently	RB
43323	1179	12	hastens	hasten	VBZ
43323	1179	13	the	the	DT
43323	1179	14	separation	separation	NN
43323	1179	15	of	of	IN
43323	1179	16	the	the	DT
43323	1179	17	whey	whey	NN
43323	1179	18	from	from	IN
43323	1179	19	the	the	DT
43323	1179	20	curd	curd	NN
43323	1179	21	,	,	,
43323	1179	22	and	and	CC
43323	1179	23	assists	assist	NNS
43323	1179	24	in	in	IN
43323	1179	25	promoting	promote	VBG
43323	1179	26	the	the	DT
43323	1179	27	necessary	necessary	JJ
43323	1179	28	acidity	acidity	NN
43323	1179	29	.	.	.
43323	1180	1	[	[	-LRB-
43323	1180	2	If	if	IN
43323	1180	3	,	,	,
43323	1180	4	however	however	RB
43323	1180	5	,	,	,
43323	1180	6	the	the	DT
43323	1180	7	presence	presence	NN
43323	1180	8	of	of	IN
43323	1180	9	acidity	acidity	NN
43323	1180	10	can	can	MD
43323	1180	11	be	be	VB
43323	1180	12	detected	detect	VBN
43323	1180	13	by	by	IN
43323	1180	14	the	the	DT
43323	1180	15	smell	smell	NN
43323	1180	16	or	or	CC
43323	1180	17	taste	taste	NN
43323	1180	18	,	,	,
43323	1180	19	no	no	DT
43323	1180	20	warm	warm	JJ
43323	1180	21	whey	whey	NN
43323	1180	22	should	should	MD
43323	1180	23	be	be	VB
43323	1180	24	used	use	VBN
43323	1180	25	at	at	IN
43323	1180	26	this	this	DT
43323	1180	27	stage	stage	NN
43323	1180	28	of	of	IN
43323	1180	29	the	the	DT
43323	1180	30	process	process	NN
43323	1180	31	.	.	.
43323	1180	32	]	]	-RRB-
43323	1181	1	The	the	DT
43323	1181	2	curd	curd	NN
43323	1181	3	being	be	VBG
43323	1181	4	broken	break	VBN
43323	1181	5	to	to	IN
43323	1181	6	a	a	DT
43323	1181	7	sufficient	sufficient	JJ
43323	1181	8	degree	degree	NN
43323	1181	9	of	of	IN
43323	1181	10	fineness	fineness	NN
43323	1181	11	,	,	,
43323	1181	12	it	-PRON-	PRP
43323	1181	13	is	be	VBZ
43323	1181	14	allowed	allow	VBN
43323	1181	15	to	to	TO
43323	1181	16	remain	remain	VB
43323	1181	17	undisturbed	undisturbed	JJ
43323	1181	18	for	for	IN
43323	1181	19	one	one	CD
43323	1181	20	hour	hour	NN
43323	1181	21	,	,	,
43323	1181	22	except	except	IN
43323	1181	23	when	when	WRB
43323	1181	24	the	the	DT
43323	1181	25	acid	acid	NN
43323	1181	26	exists	exist	VBZ
43323	1181	27	in	in	RB
43323	1181	28	too	too	RB
43323	1181	29	great	great	JJ
43323	1181	30	a	a	DT
43323	1181	31	degree	degree	NN
43323	1181	32	,	,	,
43323	1181	33	in	in	IN
43323	1181	34	which	which	WDT
43323	1181	35	case	case	NN
43323	1181	36	it	-PRON-	PRP
43323	1181	37	should	should	MD
43323	1181	38	only	only	RB
43323	1181	39	stand	stand	VB
43323	1181	40	during	during	IN
43323	1181	41	the	the	DT
43323	1181	42	time	time	NN
43323	1181	43	occupied	occupy	VBN
43323	1181	44	by	by	IN
43323	1181	45	warming	warm	VBG
43323	1181	46	the	the	DT
43323	1181	47	whey	whey	NN
43323	1181	48	for	for	IN
43323	1181	49	scalding	scalding	NN
43323	1181	50	.	.	.
43323	1182	1	The	the	DT
43323	1182	2	whey	whey	NN
43323	1182	3	-	-	HYPH
43323	1182	4	separator	separator	NN
43323	1182	5	is	be	VBZ
43323	1182	6	then	then	RB
43323	1182	7	inserted	insert	VBN
43323	1182	8	,	,	,
43323	1182	9	and	and	CC
43323	1182	10	the	the	DT
43323	1182	11	liquid	liquid	NN
43323	1182	12	allowed	allow	VBN
43323	1182	13	to	to	TO
43323	1182	14	run	run	VB
43323	1182	15	off	off	RP
43323	1182	16	until	until	IN
43323	1182	17	the	the	DT
43323	1182	18	surface	surface	NN
43323	1182	19	of	of	IN
43323	1182	20	the	the	DT
43323	1182	21	curd	curd	NN
43323	1182	22	appears	appear	VBZ
43323	1182	23	among	among	IN
43323	1182	24	the	the	DT
43323	1182	25	whey	whey	NN
43323	1182	26	,	,	,
43323	1182	27	after	after	IN
43323	1182	28	which	which	WDT
43323	1182	29	the	the	DT
43323	1182	30	separator	separator	NN
43323	1182	31	is	be	VBZ
43323	1182	32	taken	take	VBN
43323	1182	33	out	out	RP
43323	1182	34	,	,	,
43323	1182	35	and	and	CC
43323	1182	36	the	the	DT
43323	1182	37	curd	curd	NN
43323	1182	38	properly	properly	RB
43323	1182	39	broken	break	VBD
43323	1182	40	up	up	RP
43323	1182	41	with	with	IN
43323	1182	42	the	the	DT
43323	1182	43	shovel	shovel	NN
43323	1182	44	-	-	HYPH
43323	1182	45	breaker	breaker	NN
43323	1182	46	.	.	.
43323	1183	1	But	but	CC
43323	1183	2	before	before	IN
43323	1183	3	breaking	break	VBG
43323	1183	4	up	up	RP
43323	1183	5	the	the	DT
43323	1183	6	curd	curd	NN
43323	1183	7	,	,	,
43323	1183	8	a	a	DT
43323	1183	9	quantity	quantity	NN
43323	1183	10	of	of	IN
43323	1183	11	whey	whey	NN
43323	1183	12	should	should	MD
43323	1183	13	be	be	VB
43323	1183	14	heated	heat	VBN
43323	1183	15	to	to	IN
43323	1183	16	150	150	CD
43323	1183	17	°	°	NNS
43323	1183	18	,	,	,
43323	1183	19	for	for	IN
43323	1183	20	the	the	DT
43323	1183	21	purpose	purpose	NN
43323	1183	22	of	of	IN
43323	1183	23	scalding	scald	VBG
43323	1183	24	it	-PRON-	PRP
43323	1183	25	.	.	.
43323	1184	1	One	one	CD
43323	1184	2	person	person	NN
43323	1184	3	pours	pour	VBZ
43323	1184	4	a	a	DT
43323	1184	5	portion	portion	NN
43323	1184	6	of	of	IN
43323	1184	7	this	this	DT
43323	1184	8	hot	hot	JJ
43323	1184	9	whey	whey	NN
43323	1184	10	over	over	IN
43323	1184	11	the	the	DT
43323	1184	12	curd	curd	NN
43323	1184	13	,	,	,
43323	1184	14	while	while	IN
43323	1184	15	another	another	DT
43323	1184	16	stirs	stir	NNS
43323	1184	17	actively	actively	RB
43323	1184	18	beneath	beneath	IN
43323	1184	19	the	the	DT
43323	1184	20	stream	stream	NN
43323	1184	21	with	with	IN
43323	1184	22	a	a	DT
43323	1184	23	shovel	shovel	NN
43323	1184	24	-	-	HYPH
43323	1184	25	breaker	breaker	NN
43323	1184	26	.	.	.
43323	1185	1	The	the	DT
43323	1185	2	hot	hot	JJ
43323	1185	3	whey	whey	NN
43323	1185	4	is	be	VBZ
43323	1185	5	poured	pour	VBN
43323	1185	6	cautiously	cautiously	RB
43323	1185	7	over	over	IN
43323	1185	8	the	the	DT
43323	1185	9	mass	mass	NN
43323	1185	10	at	at	IN
43323	1185	11	intervals	interval	NNS
43323	1185	12	,	,	,
43323	1185	13	and	and	CC
43323	1185	14	the	the	DT
43323	1185	15	stirring	stirring	NN
43323	1185	16	is	be	VBZ
43323	1185	17	kept	keep	VBN
43323	1185	18	up	up	RP
43323	1185	19	gently	gently	RB
43323	1185	20	but	but	CC
43323	1185	21	briskly	briskly	RB
43323	1185	22	,	,	,
43323	1185	23	until	until	IN
43323	1185	24	the	the	DT
43323	1185	25	temperature	temperature	NN
43323	1185	26	is	be	VBZ
43323	1185	27	raised	raise	VBN
43323	1185	28	gradually	gradually	RB
43323	1185	29	to	to	IN
43323	1185	30	98	98	CD
43323	1185	31	°	°	NNS
43323	1185	32	or	or	CC
43323	1185	33	100	100	CD
43323	1185	34	°	°	NNS
43323	1185	35	Fah	Fah	NNP
43323	1185	36	.	.	.
43323	1186	1	The	the	DT
43323	1186	2	stirring	stirring	NN
43323	1186	3	is	be	VBZ
43323	1186	4	continued	continue	VBN
43323	1186	5	,	,	,
43323	1186	6	and	and	CC
43323	1186	7	the	the	DT
43323	1186	8	temperature	temperature	NN
43323	1186	9	maintained	maintain	VBD
43323	1186	10	,	,	,
43323	1186	11	until	until	IN
43323	1186	12	the	the	DT
43323	1186	13	curd	curd	NN
43323	1186	14	acquires	acquire	VBZ
43323	1186	15	a	a	DT
43323	1186	16	certain	certain	JJ
43323	1186	17	degree	degree	NN
43323	1186	18	of	of	IN
43323	1186	19	firmness	firmness	NN
43323	1186	20	and	and	CC
43323	1186	21	consistency	consistency	NN
43323	1186	22	,	,	,
43323	1186	23	which	which	WDT
43323	1186	24	it	-PRON-	PRP
43323	1186	25	is	be	VBZ
43323	1186	26	difficult	difficult	JJ
43323	1186	27	to	to	TO
43323	1186	28	describe	describe	VB
43323	1186	29	,	,	,
43323	1186	30	but	but	CC
43323	1186	31	which	which	WDT
43323	1186	32	the	the	DT
43323	1186	33	intelligent	intelligent	JJ
43323	1186	34	cheese	cheese	NN
43323	1186	35	-	-	HYPH
43323	1186	36	maker	maker	NN
43323	1186	37	soon	soon	RB
43323	1186	38	learns	learn	VBZ
43323	1186	39	to	to	TO
43323	1186	40	recognize	recognize	VB
43323	1186	41	by	by	IN
43323	1186	42	its	-PRON-	PRP$
43323	1186	43	appearance	appearance	NN
43323	1186	44	,	,	,
43323	1186	45	and	and	CC
43323	1186	46	by	by	IN
43323	1186	47	its	-PRON-	PRP$
43323	1186	48	peculiarly	peculiarly	JJ
43323	1186	49	elastic	elastic	JJ
43323	1186	50	feel	feel	NN
43323	1186	51	when	when	WRB
43323	1186	52	handled	handle	VBN
43323	1186	53	.	.	.
43323	1187	1	It	-PRON-	PRP
43323	1187	2	is	be	VBZ
43323	1187	3	therefore	therefore	RB
43323	1187	4	of	of	IN
43323	1187	5	the	the	DT
43323	1187	6	utmost	utmost	JJ
43323	1187	7	importance	importance	NN
43323	1187	8	to	to	TO
43323	1187	9	possess	possess	VB
43323	1187	10	the	the	DT
43323	1187	11	discrimination	discrimination	NN
43323	1187	12	and	and	CC
43323	1187	13	tact	tact	NN
43323	1187	14	necessary	necessary	JJ
43323	1187	15	for	for	IN
43323	1187	16	discerning	discern	VBG
43323	1187	17	when	when	WRB
43323	1187	18	the	the	DT
43323	1187	19	proper	proper	JJ
43323	1187	20	degree	degree	NN
43323	1187	21	of	of	IN
43323	1187	22	firmness	firmness	NN
43323	1187	23	and	and	CC
43323	1187	24	consistency	consistency	NN
43323	1187	25	has	have	VBZ
43323	1187	26	been	be	VBN
43323	1187	27	attained	attain	VBN
43323	1187	28	.	.	.
43323	1188	1	When	when	WRB
43323	1188	2	the	the	DT
43323	1188	3	curd	curd	NN
43323	1188	4	is	be	VBZ
43323	1188	5	sufficiently	sufficiently	RB
43323	1188	6	"	"	``
43323	1188	7	cooked	cook	VBN
43323	1188	8	,	,	,
43323	1188	9	"	"	''
43323	1188	10	it	-PRON-	PRP
43323	1188	11	is	be	VBZ
43323	1188	12	in	in	IN
43323	1188	13	small	small	JJ
43323	1188	14	granular	granular	JJ
43323	1188	15	particles	particle	NNS
43323	1188	16	,	,	,
43323	1188	17	firm	firm	JJ
43323	1188	18	and	and	CC
43323	1188	19	elastic	elastic	JJ
43323	1188	20	to	to	IN
43323	1188	21	the	the	DT
43323	1188	22	touch	touch	NN
43323	1188	23	,	,	,
43323	1188	24	and	and	CC
43323	1188	25	when	when	WRB
43323	1188	26	a	a	DT
43323	1188	27	portion	portion	NN
43323	1188	28	is	be	VBZ
43323	1188	29	taken	take	VBN
43323	1188	30	in	in	IN
43323	1188	31	the	the	DT
43323	1188	32	hand	hand	NN
43323	1188	33	and	and	CC
43323	1188	34	squeezed	squeeze	VBD
43323	1188	35	,	,	,
43323	1188	36	it	-PRON-	PRP
43323	1188	37	does	do	VBZ
43323	1188	38	not	not	RB
43323	1188	39	readily	readily	RB
43323	1188	40	adhere	adhere	VB
43323	1188	41	,	,	,
43323	1188	42	but	but	CC
43323	1188	43	separates	separate	NNS
43323	1188	44	into	into	IN
43323	1188	45	particles	particle	NNS
43323	1188	46	.	.	.
43323	1189	1	The	the	DT
43323	1189	2	stirring	stirring	NN
43323	1189	3	must	must	MD
43323	1189	4	be	be	VB
43323	1189	5	continued	continue	VBN
43323	1189	6	till	till	IN
43323	1189	7	this	this	DT
43323	1189	8	peculiar	peculiar	JJ
43323	1189	9	consistency	consistency	NN
43323	1189	10	is	be	VBZ
43323	1189	11	attained	attain	VBN
43323	1189	12	,	,	,
43323	1189	13	without	without	IN
43323	1189	14	any	any	DT
43323	1189	15	regard	regard	NN
43323	1189	16	to	to	IN
43323	1189	17	the	the	DT
43323	1189	18	length	length	NN
43323	1189	19	of	of	IN
43323	1189	20	time	time	NN
43323	1189	21	,	,	,
43323	1189	22	but	but	CC
43323	1189	23	should	should	MD
43323	1189	24	on	on	IN
43323	1189	25	no	no	DT
43323	1189	26	account	account	NN
43323	1189	27	be	be	VB
43323	1189	28	farther	farther	RB
43323	1189	29	prolonged	prolong	VBN
43323	1189	30	,	,	,
43323	1189	31	because	because	IN
43323	1189	32	the	the	DT
43323	1189	33	cheese	cheese	NN
43323	1189	34	will	will	MD
43323	1189	35	then	then	RB
43323	1189	36	have	have	VB
43323	1189	37	a	a	DT
43323	1189	38	tendency	tendency	NN
43323	1189	39	to	to	TO
43323	1189	40	be	be	VB
43323	1189	41	hard	hard	JJ
43323	1189	42	and	and	CC
43323	1189	43	stiff	stiff	JJ
43323	1189	44	,	,	,
43323	1189	45	and	and	CC
43323	1189	46	will	will	MD
43323	1189	47	require	require	VB
43323	1189	48	a	a	DT
43323	1189	49	longer	long	JJR
43323	1189	50	time	time	NN
43323	1189	51	to	to	TO
43323	1189	52	mature	mature	VB
43323	1189	53	in	in	IN
43323	1189	54	the	the	DT
43323	1189	55	cheese	cheese	NN
43323	1189	56	-	-	HYPH
43323	1189	57	room	room	NN
43323	1189	58	.	.	.
43323	1190	1	The	the	DT
43323	1190	2	length	length	NN
43323	1190	3	of	of	IN
43323	1190	4	time	time	NN
43323	1190	5	required	require	VBN
43323	1190	6	for	for	IN
43323	1190	7	stirring	stir	VBG
43323	1190	8	varies	varie	NNS
43323	1190	9	according	accord	VBG
43323	1190	10	to	to	IN
43323	1190	11	the	the	DT
43323	1190	12	previous	previous	JJ
43323	1190	13	condition	condition	NN
43323	1190	14	of	of	IN
43323	1190	15	the	the	DT
43323	1190	16	milk	milk	NN
43323	1190	17	,	,	,
43323	1190	18	being	be	VBG
43323	1190	19	from	from	IN
43323	1190	20	twenty	twenty	CD
43323	1190	21	to	to	IN
43323	1190	22	thirty	thirty	CD
43323	1190	23	minutes	minute	NNS
43323	1190	24	when	when	WRB
43323	1190	25	the	the	DT
43323	1190	26	acid	acid	NN
43323	1190	27	exists	exist	VBZ
43323	1190	28	in	in	IN
43323	1190	29	a	a	DT
43323	1190	30	sufficient	sufficient	JJ
43323	1190	31	degree	degree	NN
43323	1190	32	,	,	,
43323	1190	33	or	or	CC
43323	1190	34	even	even	RB
43323	1190	35	double	double	PDT
43323	1190	36	that	that	DT
43323	1190	37	time	time	NN
43323	1190	38	when	when	WRB
43323	1190	39	the	the	DT
43323	1190	40	natural	natural	JJ
43323	1190	41	process	process	NN
43323	1190	42	of	of	IN
43323	1190	43	change	change	NN
43323	1190	44	in	in	IN
43323	1190	45	the	the	DT
43323	1190	46	milk	milk	NN
43323	1190	47	has	have	VBZ
43323	1190	48	been	be	VBN
43323	1190	49	slow	slow	JJ
43323	1190	50	.	.	.
43323	1191	1	This	this	DT
43323	1191	2	process	process	NN
43323	1191	3	of	of	IN
43323	1191	4	saturating	saturate	VBG
43323	1191	5	the	the	DT
43323	1191	6	curd	curd	NN
43323	1191	7	with	with	IN
43323	1191	8	heated	heated	JJ
43323	1191	9	whey	whey	NN
43323	1191	10	has	have	VBZ
43323	1191	11	the	the	DT
43323	1191	12	effect	effect	NN
43323	1191	13	of	of	IN
43323	1191	14	completely	completely	RB
43323	1191	15	separating	separate	VBG
43323	1191	16	the	the	DT
43323	1191	17	solid	solid	JJ
43323	1191	18	and	and	CC
43323	1191	19	fluid	fluid	JJ
43323	1191	20	parts	part	NNS
43323	1191	21	,	,	,
43323	1191	22	the	the	DT
43323	1191	23	only	only	JJ
43323	1191	24	moisture	moisture	NN
43323	1191	25	left	leave	VBD
43323	1191	26	being	be	VBG
43323	1191	27	that	that	IN
43323	1191	28	which	which	WDT
43323	1191	29	adheres	adhere	VBZ
43323	1191	30	to	to	IN
43323	1191	31	the	the	DT
43323	1191	32	particles	particle	NNS
43323	1191	33	,	,	,
43323	1191	34	and	and	CC
43323	1191	35	which	which	WDT
43323	1191	36	comes	come	VBZ
43323	1191	37	away	away	RB
43323	1191	38	under	under	IN
43323	1191	39	pressure	pressure	NN
43323	1191	40	.	.	.
43323	1192	1	But	but	CC
43323	1192	2	when	when	WRB
43323	1192	3	the	the	DT
43323	1192	4	temperature	temperature	NN
43323	1192	5	is	be	VBZ
43323	1192	6	raised	raise	VBN
43323	1192	7	in	in	IN
43323	1192	8	this	this	DT
43323	1192	9	manner	manner	NN
43323	1192	10	,	,	,
43323	1192	11	or	or	CC
43323	1192	12	by	by	IN
43323	1192	13	heat	heat	NN
43323	1192	14	from	from	IN
43323	1192	15	the	the	DT
43323	1192	16	bottom	bottom	NN
43323	1192	17	of	of	IN
43323	1192	18	the	the	DT
43323	1192	19	cheese	cheese	NN
43323	1192	20	-	-	HYPH
43323	1192	21	tub	tub	NN
43323	1192	22	,	,	,
43323	1192	23	the	the	DT
43323	1192	24	utmost	utmost	JJ
43323	1192	25	care	care	NN
43323	1192	26	is	be	VBZ
43323	1192	27	necessary	necessary	JJ
43323	1192	28	to	to	TO
43323	1192	29	keep	keep	VB
43323	1192	30	the	the	DT
43323	1192	31	curd	curd	NN
43323	1192	32	from	from	IN
43323	1192	33	being	be	VBG
43323	1192	34	over	over	RB
43323	1192	35	-	-	HYPH
43323	1192	36	scalded	scald	VBN
43323	1192	37	,	,	,
43323	1192	38	as	as	IN
43323	1192	39	,	,	,
43323	1192	40	when	when	WRB
43323	1192	41	the	the	DT
43323	1192	42	temperature	temperature	NN
43323	1192	43	is	be	VBZ
43323	1192	44	too	too	RB
43323	1192	45	suddenly	suddenly	RB
43323	1192	46	raised	raise	VBN
43323	1192	47	,	,	,
43323	1192	48	part	part	NN
43323	1192	49	of	of	IN
43323	1192	50	buttraceous	buttraceous	JJ
43323	1192	51	matter	matter	NN
43323	1192	52	may	may	MD
43323	1192	53	be	be	VB
43323	1192	54	lost	lose	VBN
43323	1192	55	,	,	,
43323	1192	56	and	and	CC
43323	1192	57	the	the	DT
43323	1192	58	small	small	JJ
43323	1192	59	pulpy	pulpy	JJ
43323	1192	60	particles	particle	NNS
43323	1192	61	get	get	VBP
43323	1192	62	skinned	skin	VBN
43323	1192	63	over	over	RP
43323	1192	64	,	,	,
43323	1192	65	inclosing	inclose	VBG
43323	1192	66	a	a	DT
43323	1192	67	quantity	quantity	NN
43323	1192	68	of	of	IN
43323	1192	69	the	the	DT
43323	1192	70	whey	whey	NN
43323	1192	71	,	,	,
43323	1192	72	which	which	WDT
43323	1192	73	it	-PRON-	PRP
43323	1192	74	is	be	VBZ
43323	1192	75	extremely	extremely	RB
43323	1192	76	difficult	difficult	JJ
43323	1192	77	again	again	RB
43323	1192	78	to	to	TO
43323	1192	79	separate	separate	VB
43323	1192	80	.	.	.
43323	1193	1	If	if	IN
43323	1193	2	the	the	DT
43323	1193	3	milk	milk	NN
43323	1193	4	has	have	VBZ
43323	1193	5	been	be	VBN
43323	1193	6	in	in	IN
43323	1193	7	proper	proper	JJ
43323	1193	8	condition	condition	NN
43323	1193	9	to	to	TO
43323	1193	10	begin	begin	VB
43323	1193	11	with	with	IN
43323	1193	12	,	,	,
43323	1193	13	and	and	CC
43323	1193	14	the	the	DT
43323	1193	15	process	process	NN
43323	1193	16	carried	carry	VBN
43323	1193	17	on	on	RP
43323	1193	18	in	in	IN
43323	1193	19	the	the	DT
43323	1193	20	manner	manner	NN
43323	1193	21	thus	thus	RB
43323	1193	22	detailed	detail	VBN
43323	1193	23	,	,	,
43323	1193	24	the	the	DT
43323	1193	25	curd	curd	NN
43323	1193	26	will	will	MD
43323	1193	27	retain	retain	VB
43323	1193	28	all	all	PDT
43323	1193	29	the	the	DT
43323	1193	30	natural	natural	JJ
43323	1193	31	richness	richness	NN
43323	1193	32	of	of	IN
43323	1193	33	the	the	DT
43323	1193	34	milk	milk	NN
43323	1193	35	,	,	,
43323	1193	36	and	and	CC
43323	1193	37	the	the	DT
43323	1193	38	cheese	cheese	NN
43323	1193	39	produced	produce	VBN
43323	1193	40	will	will	MD
43323	1193	41	have	have	VB
43323	1193	42	that	that	DT
43323	1193	43	rich	rich	JJ
43323	1193	44	creamy	creamy	JJ
43323	1193	45	taste	taste	NN
43323	1193	46	and	and	CC
43323	1193	47	sweet	sweet	JJ
43323	1193	48	milky	milky	JJ
43323	1193	49	flavor	flavor	NN
43323	1193	50	,	,	,
43323	1193	51	something	something	NN
43323	1193	52	like	like	IN
43323	1193	53	the	the	DT
43323	1193	54	odor	odor	NN
43323	1193	55	of	of	IN
43323	1193	56	new	new	JJ
43323	1193	57	milk	milk	NN
43323	1193	58	,	,	,
43323	1193	59	known	know	VBN
43323	1193	60	as	as	IN
43323	1193	61	the	the	DT
43323	1193	62	_	_	NNP
43323	1193	63	Cheddar	Cheddar	NNP
43323	1193	64	flavor	flavor	NN
43323	1193	65	_	_	NNP
43323	1193	66	.	.	.
43323	1194	1	When	when	WRB
43323	1194	2	the	the	DT
43323	1194	3	curd	curd	NN
43323	1194	4	is	be	VBZ
43323	1194	5	raised	raise	VBN
43323	1194	6	(	(	-LRB-
43323	1194	7	in	in	IN
43323	1194	8	the	the	DT
43323	1194	9	manner	manner	NN
43323	1194	10	described	describe	VBN
43323	1194	11	above	above	RB
43323	1194	12	)	)	-RRB-
43323	1194	13	to	to	IN
43323	1194	14	the	the	DT
43323	1194	15	natural	natural	JJ
43323	1194	16	heat	heat	NN
43323	1194	17	of	of	IN
43323	1194	18	the	the	DT
43323	1194	19	milk	milk	NN
43323	1194	20	(	(	-LRB-
43323	1194	21	98	98	CD
43323	1194	22	°	°	NNS
43323	1194	23	,	,	,
43323	1194	24	)	)	-RRB-
43323	1194	25	or	or	CC
43323	1194	26	only	only	RB
43323	1194	27	one	one	CD
43323	1194	28	or	or	CC
43323	1194	29	two	two	CD
43323	1194	30	degrees	degree	NNS
43323	1194	31	above	above	IN
43323	1194	32	it	-PRON-	PRP
43323	1194	33	,	,	,
43323	1194	34	all	all	PDT
43323	1194	35	the	the	DT
43323	1194	36	butter	butter	NN
43323	1194	37	is	be	VBZ
43323	1194	38	retained	retain	VBN
43323	1194	39	and	and	CC
43323	1194	40	fixed	fix	VBN
43323	1194	41	in	in	IN
43323	1194	42	the	the	DT
43323	1194	43	curd	curd	NN
43323	1194	44	;	;	:
43323	1194	45	for	for	IN
43323	1194	46	although	although	RB
43323	1194	47	subjected	subject	VBN
43323	1194	48	even	even	RB
43323	1194	49	at	at	IN
43323	1194	50	first	first	RB
43323	1194	51	to	to	IN
43323	1194	52	a	a	DT
43323	1194	53	pressure	pressure	NN
43323	1194	54	of	of	IN
43323	1194	55	half	half	PDT
43323	1194	56	a	a	DT
43323	1194	57	ton	ton	NN
43323	1194	58	,	,	,
43323	1194	59	little	little	JJ
43323	1194	60	or	or	CC
43323	1194	61	no	no	DT
43323	1194	62	trace	trace	NN
43323	1194	63	of	of	IN
43323	1194	64	butter	butter	NN
43323	1194	65	will	will	MD
43323	1194	66	appear	appear	VB
43323	1194	67	.	.	.
43323	1195	1	This	this	DT
43323	1195	2	is	be	VBZ
43323	1195	3	unquestionably	unquestionably	RB
43323	1195	4	a	a	DT
43323	1195	5	more	more	RBR
43323	1195	6	rational	rational	JJ
43323	1195	7	and	and	CC
43323	1195	8	far	far	RB
43323	1195	9	superior	superior	JJ
43323	1195	10	method	method	NN
43323	1195	11	of	of	IN
43323	1195	12	separating	separate	VBG
43323	1195	13	the	the	DT
43323	1195	14	whey	whey	NN
43323	1195	15	from	from	IN
43323	1195	16	the	the	DT
43323	1195	17	curd	curd	NN
43323	1195	18	than	than	IN
43323	1195	19	that	that	DT
43323	1195	20	of	of	IN
43323	1195	21	heating	heating	NN
43323	1195	22	beside	beside	IN
43323	1195	23	a	a	DT
43323	1195	24	fire	fire	NN
43323	1195	25	or	or	CC
43323	1195	26	in	in	IN
43323	1195	27	a	a	DT
43323	1195	28	furnace	furnace	NN
43323	1195	29	,	,	,
43323	1195	30	with	with	IN
43323	1195	31	its	-PRON-	PRP$
43323	1195	32	attendant	attendant	JJ
43323	1195	33	skewerings	skewering	NNS
43323	1195	34	and	and	CC
43323	1195	35	changings	changing	NNS
43323	1195	36	.	.	.
43323	1196	1	The	the	DT
43323	1196	2	next	next	JJ
43323	1196	3	step	step	NN
43323	1196	4	in	in	IN
43323	1196	5	the	the	DT
43323	1196	6	continuation	continuation	NN
43323	1196	7	of	of	IN
43323	1196	8	the	the	DT
43323	1196	9	process	process	NN
43323	1196	10	is	be	VBZ
43323	1196	11	to	to	TO
43323	1196	12	insert	insert	VB
43323	1196	13	the	the	DT
43323	1196	14	separator	separator	NN
43323	1196	15	,	,	,
43323	1196	16	after	after	IN
43323	1196	17	the	the	DT
43323	1196	18	curd	curd	NN
43323	1196	19	has	have	VBZ
43323	1196	20	been	be	VBN
43323	1196	21	allowed	allow	VBN
43323	1196	22	to	to	TO
43323	1196	23	remain	remain	VB
43323	1196	24	undisturbed	undisturbed	JJ
43323	1196	25	in	in	IN
43323	1196	26	the	the	DT
43323	1196	27	scald	scald	NN
43323	1196	28	for	for	IN
43323	1196	29	the	the	DT
43323	1196	30	space	space	NN
43323	1196	31	of	of	IN
43323	1196	32	thirty	thirty	CD
43323	1196	33	minutes	minute	NNS
43323	1196	34	.	.	.
43323	1197	1	After	after	IN
43323	1197	2	the	the	DT
43323	1197	3	whey	whey	NN
43323	1197	4	is	be	VBZ
43323	1197	5	run	run	VBN
43323	1197	6	off	off	RP
43323	1197	7	,	,	,
43323	1197	8	the	the	DT
43323	1197	9	curd	curd	NN
43323	1197	10	is	be	VBZ
43323	1197	11	thrown	throw	VBN
43323	1197	12	up	up	RP
43323	1197	13	into	into	IN
43323	1197	14	a	a	DT
43323	1197	15	heap	heap	NN
43323	1197	16	in	in	IN
43323	1197	17	the	the	DT
43323	1197	18	center	center	NN
43323	1197	19	of	of	IN
43323	1197	20	the	the	DT
43323	1197	21	cheese	cheese	NN
43323	1197	22	-	-	HYPH
43323	1197	23	tub	tub	NN
43323	1197	24	,	,	,
43323	1197	25	covered	cover	VBN
43323	1197	26	over	over	RB
43323	1197	27	with	with	IN
43323	1197	28	a	a	DT
43323	1197	29	clean	clean	JJ
43323	1197	30	cheese	cheese	NN
43323	1197	31	-	-	HYPH
43323	1197	32	cloth	cloth	NN
43323	1197	33	,	,	,
43323	1197	34	and	and	CC
43323	1197	35	the	the	DT
43323	1197	36	whey	whey	NN
43323	1197	37	allowed	allow	VBD
43323	1197	38	to	to	TO
43323	1197	39	drain	drain	VB
43323	1197	40	away	away	RB
43323	1197	41	from	from	IN
43323	1197	42	it	-PRON-	PRP
43323	1197	43	for	for	IN
43323	1197	44	another	another	DT
43323	1197	45	half	half	JJ
43323	1197	46	-	-	HYPH
43323	1197	47	hour	hour	NN
43323	1197	48	.	.	.
43323	1198	1	At	at	IN
43323	1198	2	the	the	DT
43323	1198	3	end	end	NN
43323	1198	4	of	of	IN
43323	1198	5	that	that	DT
43323	1198	6	time	time	NN
43323	1198	7	the	the	DT
43323	1198	8	curd	curd	NN
43323	1198	9	is	be	VBZ
43323	1198	10	cut	cut	VBN
43323	1198	11	across	across	RP
43323	1198	12	,	,	,
43323	1198	13	turned	turn	VBD
43323	1198	14	over	over	RP
43323	1198	15	in	in	IN
43323	1198	16	square	square	JJ
43323	1198	17	lumps	lump	NNS
43323	1198	18	,	,	,
43323	1198	19	heaped	heap	VBD
43323	1198	20	up	up	RP
43323	1198	21	,	,	,
43323	1198	22	covered	cover	VBN
43323	1198	23	as	as	IN
43323	1198	24	before	before	RB
43323	1198	25	,	,	,
43323	1198	26	and	and	CC
43323	1198	27	then	then	RB
43323	1198	28	allowed	allow	VBN
43323	1198	29	to	to	TO
43323	1198	30	lie	lie	VB
43323	1198	31	for	for	IN
43323	1198	32	half	half	PDT
43323	1198	33	an	an	DT
43323	1198	34	hour	hour	NN
43323	1198	35	longer	long	RBR
43323	1198	36	.	.	.
43323	1199	1	The	the	DT
43323	1199	2	curd	curd	NN
43323	1199	3	is	be	VBZ
43323	1199	4	then	then	RB
43323	1199	5	taken	take	VBN
43323	1199	6	from	from	IN
43323	1199	7	the	the	DT
43323	1199	8	cheese	cheese	NN
43323	1199	9	-	-	HYPH
43323	1199	10	tub	tub	NN
43323	1199	11	,	,	,
43323	1199	12	laid	lay	VBN
43323	1199	13	upon	upon	IN
43323	1199	14	a	a	DT
43323	1199	15	cooler	cooler	NN
43323	1199	16	,	,	,
43323	1199	17	split	split	VBN
43323	1199	18	by	by	IN
43323	1199	19	the	the	DT
43323	1199	20	hand	hand	NN
43323	1199	21	into	into	IN
43323	1199	22	thin	thin	JJ
43323	1199	23	flakes	flake	NNS
43323	1199	24	,	,	,
43323	1199	25	and	and	CC
43323	1199	26	spread	spread	VBD
43323	1199	27	out	out	RP
43323	1199	28	to	to	IN
43323	1199	29	cool	cool	JJ
43323	1199	30	.	.	.
43323	1200	1	The	the	DT
43323	1200	2	curd	curd	NN
43323	1200	3	at	at	IN
43323	1200	4	this	this	DT
43323	1200	5	stage	stage	NN
43323	1200	6	has	have	VBZ
43323	1200	7	a	a	DT
43323	1200	8	distinctly	distinctly	RB
43323	1200	9	acid	acid	JJ
43323	1200	10	smell	smell	NN
43323	1200	11	;	;	:
43323	1200	12	it	-PRON-	PRP
43323	1200	13	is	be	VBZ
43323	1200	14	slightly	slightly	RB
43323	1200	15	sour	sour	JJ
43323	1200	16	,	,	,
43323	1200	17	and	and	CC
43323	1200	18	by	by	IN
43323	1200	19	no	no	DT
43323	1200	20	means	means	NN
43323	1200	21	palatable	palatable	JJ
43323	1200	22	;	;	:
43323	1200	23	and	and	CC
43323	1200	24	its	-PRON-	PRP$
43323	1200	25	taste	taste	NN
43323	1200	26	and	and	CC
43323	1200	27	appearance	appearance	NN
43323	1200	28	are	be	VBP
43323	1200	29	such	such	JJ
43323	1200	30	as	as	IN
43323	1200	31	would	would	MD
43323	1200	32	lead	lead	VB
43323	1200	33	a	a	DT
43323	1200	34	novice	novice	NN
43323	1200	35	to	to	TO
43323	1200	36	think	think	VB
43323	1200	37	it	-PRON-	PRP
43323	1200	38	unlikely	unlikely	JJ
43323	1200	39	to	to	TO
43323	1200	40	produce	produce	VB
43323	1200	41	a	a	DT
43323	1200	42	fine	fine	JJ
43323	1200	43	cheese	cheese	NN
43323	1200	44	.	.	.
43323	1201	1	When	when	WRB
43323	1201	2	the	the	DT
43323	1201	3	curd	curd	NN
43323	1201	4	has	have	VBZ
43323	1201	5	been	be	VBN
43323	1201	6	exposed	expose	VBN
43323	1201	7	on	on	IN
43323	1201	8	the	the	DT
43323	1201	9	cooler	cooler	NN
43323	1201	10	for	for	IN
43323	1201	11	fifteen	fifteen	CD
43323	1201	12	minutes	minute	NNS
43323	1201	13	,	,	,
43323	1201	14	it	-PRON-	PRP
43323	1201	15	is	be	VBZ
43323	1201	16	turned	turn	VBN
43323	1201	17	over	over	RP
43323	1201	18	,	,	,
43323	1201	19	and	and	CC
43323	1201	20	allowed	allow	VBN
43323	1201	21	to	to	TO
43323	1201	22	lie	lie	VB
43323	1201	23	for	for	IN
43323	1201	24	the	the	DT
43323	1201	25	same	same	JJ
43323	1201	26	length	length	NN
43323	1201	27	of	of	IN
43323	1201	28	time	time	NN
43323	1201	29	.	.	.
43323	1202	1	It	-PRON-	PRP
43323	1202	2	is	be	VBZ
43323	1202	3	then	then	RB
43323	1202	4	packed	pack	VBN
43323	1202	5	into	into	IN
43323	1202	6	a	a	DT
43323	1202	7	cheese	cheese	NN
43323	1202	8	-	-	HYPH
43323	1202	9	vat	vat	NN
43323	1202	10	,	,	,
43323	1202	11	having	have	VBG
43323	1202	12	a	a	DT
43323	1202	13	clean	clean	JJ
43323	1202	14	cloth	cloth	NN
43323	1202	15	under	under	IN
43323	1202	16	it	-PRON-	PRP
43323	1202	17	,	,	,
43323	1202	18	placed	place	VBN
43323	1202	19	under	under	IN
43323	1202	20	the	the	DT
43323	1202	21	press	press	NN
43323	1202	22	for	for	IN
43323	1202	23	the	the	DT
43323	1202	24	space	space	NN
43323	1202	25	of	of	IN
43323	1202	26	ten	ten	CD
43323	1202	27	minutes	minute	NNS
43323	1202	28	,	,	,
43323	1202	29	and	and	CC
43323	1202	30	subjected	subject	VBN
43323	1202	31	to	to	IN
43323	1202	32	a	a	DT
43323	1202	33	pressure	pressure	NN
43323	1202	34	of	of	IN
43323	1202	35	half	half	PDT
43323	1202	36	a	a	DT
43323	1202	37	ton	ton	NN
43323	1202	38	.	.	.
43323	1203	1	When	when	WRB
43323	1203	2	taken	take	VBN
43323	1203	3	out	out	RP
43323	1203	4	,	,	,
43323	1203	5	it	-PRON-	PRP
43323	1203	6	is	be	VBZ
43323	1203	7	ground	ground	NN
43323	1203	8	in	in	IN
43323	1203	9	the	the	DT
43323	1203	10	mill	mill	NN
43323	1203	11	,	,	,
43323	1203	12	weighed	weigh	VBD
43323	1203	13	,	,	,
43323	1203	14	and	and	CC
43323	1203	15	returned	return	VBD
43323	1203	16	to	to	IN
43323	1203	17	the	the	DT
43323	1203	18	cooler	cooler	NN
43323	1203	19	,	,	,
43323	1203	20	and	and	CC
43323	1203	21	if	if	IN
43323	1203	22	the	the	DT
43323	1203	23	acid	acid	NN
43323	1203	24	is	be	VBZ
43323	1203	25	sufficiently	sufficiently	RB
43323	1203	26	developed	develop	VBN
43323	1203	27	,	,	,
43323	1203	28	it	-PRON-	PRP
43323	1203	29	should	should	MD
43323	1203	30	be	be	VB
43323	1203	31	at	at	IN
43323	1203	32	once	once	RB
43323	1203	33	salted	salt	VBN
43323	1203	34	,	,	,
43323	1203	35	cooled	cool	VBD
43323	1203	36	down	down	RP
43323	1203	37	to	to	IN
43323	1203	38	about	about	RB
43323	1203	39	65	65	CD
43323	1203	40	°	°	NNS
43323	1203	41	,	,	,
43323	1203	42	and	and	CC
43323	1203	43	placed	place	VBN
43323	1203	44	under	under	IN
43323	1203	45	pressure	pressure	NN
43323	1203	46	.	.	.
43323	1204	1	The	the	DT
43323	1204	2	purest	pure	JJS
43323	1204	3	refined	refined	JJ
43323	1204	4	salt	salt	NN
43323	1204	5	should	should	MD
43323	1204	6	be	be	VB
43323	1204	7	used	use	VBN
43323	1204	8	,	,	,
43323	1204	9	and	and	CC
43323	1204	10	should	should	MD
43323	1204	11	be	be	VB
43323	1204	12	weighed	weigh	VBN
43323	1204	13	and	and	CC
43323	1204	14	carefully	carefully	RB
43323	1204	15	mixed	mixed	JJ
43323	1204	16	with	with	IN
43323	1204	17	the	the	DT
43323	1204	18	mass	mass	NN
43323	1204	19	,	,	,
43323	1204	20	one	one	CD
43323	1204	21	pound	pound	NN
43323	1204	22	of	of	IN
43323	1204	23	salt	salt	NN
43323	1204	24	being	be	VBG
43323	1204	25	sufficient	sufficient	JJ
43323	1204	26	for	for	IN
43323	1204	27	fifty	fifty	CD
43323	1204	28	-	-	HYPH
43323	1204	29	six	six	CD
43323	1204	30	pounds	pound	NNS
43323	1204	31	of	of	IN
43323	1204	32	curd	curd	NN
43323	1204	33	.	.	.
43323	1205	1	When	when	WRB
43323	1205	2	the	the	DT
43323	1205	3	acid	acid	NN
43323	1205	4	is	be	VBZ
43323	1205	5	found	find	VBN
43323	1205	6	to	to	TO
43323	1205	7	be	be	VB
43323	1205	8	insufficiently	insufficiently	RB
43323	1205	9	developed	develop	VBN
43323	1205	10	in	in	IN
43323	1205	11	the	the	DT
43323	1205	12	previous	previous	JJ
43323	1205	13	stages	stage	NNS
43323	1205	14	of	of	IN
43323	1205	15	the	the	DT
43323	1205	16	process	process	NN
43323	1205	17	,	,	,
43323	1205	18	the	the	DT
43323	1205	19	curd	curd	NN
43323	1205	20	is	be	VBZ
43323	1205	21	allowed	allow	VBN
43323	1205	22	to	to	TO
43323	1205	23	lie	lie	VB
43323	1205	24	unsalted	unsalted	JJ
43323	1205	25	,	,	,
43323	1205	26	and	and	CC
43323	1205	27	is	be	VBZ
43323	1205	28	stirred	stir	VBN
43323	1205	29	up	up	RP
43323	1205	30	occasionally	occasionally	RB
43323	1205	31	,	,	,
43323	1205	32	until	until	IN
43323	1205	33	the	the	DT
43323	1205	34	necessary	necessary	JJ
43323	1205	35	degree	degree	NN
43323	1205	36	of	of	IN
43323	1205	37	acidity	acidity	NN
43323	1205	38	is	be	VBZ
43323	1205	39	acquired	acquire	VBN
43323	1205	40	.	.	.
43323	1206	1	The	the	DT
43323	1206	2	curd	curd	NN
43323	1206	3	is	be	VBZ
43323	1206	4	then	then	RB
43323	1206	5	finally	finally	RB
43323	1206	6	put	put	VBN
43323	1206	7	into	into	IN
43323	1206	8	the	the	DT
43323	1206	9	cheese	cheese	NN
43323	1206	10	-	-	HYPH
43323	1206	11	vat	vat	NN
43323	1206	12	,	,	,
43323	1206	13	and	and	CC
43323	1206	14	at	at	IN
43323	1206	15	once	once	RB
43323	1206	16	put	put	VBN
43323	1206	17	under	under	IN
43323	1206	18	pressure	pressure	NN
43323	1206	19	,	,	,
43323	1206	20	at	at	IN
43323	1206	21	first	first	RB
43323	1206	22	under	under	IN
43323	1206	23	a	a	DT
43323	1206	24	weight	weight	NN
43323	1206	25	of	of	IN
43323	1206	26	five	five	CD
43323	1206	27	or	or	CC
43323	1206	28	six	six	CD
43323	1206	29	cwt	cwt	NN
43323	1206	30	.	.	.
43323	1207	1	The	the	DT
43323	1207	2	cheese	cheese	NN
43323	1207	3	is	be	VBZ
43323	1207	4	taken	take	VBN
43323	1207	5	out	out	IN
43323	1207	6	of	of	IN
43323	1207	7	the	the	DT
43323	1207	8	press	press	NN
43323	1207	9	in	in	IN
43323	1207	10	the	the	DT
43323	1207	11	evening	evening	NN
43323	1207	12	,	,	,
43323	1207	13	and	and	CC
43323	1207	14	a	a	DT
43323	1207	15	clean	clean	JJ
43323	1207	16	cloth	cloth	NN
43323	1207	17	put	put	VBN
43323	1207	18	upon	upon	IN
43323	1207	19	it	-PRON-	PRP
43323	1207	20	,	,	,
43323	1207	21	and	and	CC
43323	1207	22	being	be	VBG
43323	1207	23	turned	turn	VBN
43323	1207	24	in	in	RP
43323	1207	25	the	the	DT
43323	1207	26	vat	vat	NN
43323	1207	27	,	,	,
43323	1207	28	is	be	VBZ
43323	1207	29	subjected	subject	VBN
43323	1207	30	to	to	IN
43323	1207	31	a	a	DT
43323	1207	32	pressure	pressure	NN
43323	1207	33	of	of	IN
43323	1207	34	half	half	PDT
43323	1207	35	a	a	DT
43323	1207	36	ton	ton	NN
43323	1207	37	.	.	.
43323	1208	1	Next	next	JJ
43323	1208	2	morning	morning	NN
43323	1208	3	,	,	,
43323	1208	4	it	-PRON-	PRP
43323	1208	5	is	be	VBZ
43323	1208	6	again	again	RB
43323	1208	7	taken	take	VBN
43323	1208	8	out	out	RP
43323	1208	9	,	,	,
43323	1208	10	wrapped	wrap	VBN
43323	1208	11	in	in	IN
43323	1208	12	a	a	DT
43323	1208	13	dry	dry	JJ
43323	1208	14	cloth	cloth	NN
43323	1208	15	,	,	,
43323	1208	16	reversed	reverse	VBN
43323	1208	17	in	in	IN
43323	1208	18	the	the	DT
43323	1208	19	vat	vat	NN
43323	1208	20	,	,	,
43323	1208	21	and	and	CC
43323	1208	22	returned	return	VBD
43323	1208	23	into	into	IN
43323	1208	24	the	the	DT
43323	1208	25	press	press	NN
43323	1208	26	with	with	IN
43323	1208	27	four	four	CD
43323	1208	28	cwt	cwt	NN
43323	1208	29	.	.	.
43323	1209	1	additional	additional	JJ
43323	1209	2	pressure	pressure	NN
43323	1209	3	placed	place	VBN
43323	1209	4	upon	upon	IN
43323	1209	5	it	-PRON-	PRP
43323	1209	6	.	.	.
43323	1210	1	On	on	IN
43323	1210	2	the	the	DT
43323	1210	3	following	following	JJ
43323	1210	4	morning	morning	NN
43323	1210	5	it	-PRON-	PRP
43323	1210	6	receives	receive	VBZ
43323	1210	7	its	-PRON-	PRP$
43323	1210	8	third	third	JJ
43323	1210	9	and	and	CC
43323	1210	10	last	last	JJ
43323	1210	11	cloth	cloth	NN
43323	1210	12	,	,	,
43323	1210	13	and	and	CC
43323	1210	14	when	when	WRB
43323	1210	15	placed	place	VBN
43323	1210	16	in	in	IN
43323	1210	17	the	the	DT
43323	1210	18	press	press	NN
43323	1210	19	,	,	,
43323	1210	20	is	be	VBZ
43323	1210	21	now	now	RB
43323	1210	22	subjected	subject	VBN
43323	1210	23	to	to	IN
43323	1210	24	the	the	DT
43323	1210	25	pressure	pressure	NN
43323	1210	26	of	of	IN
43323	1210	27	18	18	CD
43323	1210	28	cwt	cwt	NN
43323	1210	29	.	.	.
43323	1211	1	In	in	IN
43323	1211	2	the	the	DT
43323	1211	3	evening	evening	NN
43323	1211	4	,	,	,
43323	1211	5	it	-PRON-	PRP
43323	1211	6	is	be	VBZ
43323	1211	7	once	once	RB
43323	1211	8	more	more	RBR
43323	1211	9	removed	removed	JJ
43323	1211	10	from	from	IN
43323	1211	11	the	the	DT
43323	1211	12	press	press	NN
43323	1211	13	,	,	,
43323	1211	14	gets	get	VBZ
43323	1211	15	a	a	DT
43323	1211	16	calico	calico	NN
43323	1211	17	cap	cap	NN
43323	1211	18	neatly	neatly	RB
43323	1211	19	stitched	stitch	VBD
43323	1211	20	upon	upon	IN
43323	1211	21	it	-PRON-	PRP
43323	1211	22	,	,	,
43323	1211	23	is	be	VBZ
43323	1211	24	reversed	reverse	VBN
43323	1211	25	in	in	IN
43323	1211	26	the	the	DT
43323	1211	27	vat	vat	NN
43323	1211	28	,	,	,
43323	1211	29	placed	place	VBN
43323	1211	30	under	under	IN
43323	1211	31	a	a	DT
43323	1211	32	pressure	pressure	NN
43323	1211	33	of	of	IN
43323	1211	34	one	one	CD
43323	1211	35	ton	ton	NN
43323	1211	36	till	till	IN
43323	1211	37	the	the	DT
43323	1211	38	following	follow	VBG
43323	1211	39	morning	morning	NN
43323	1211	40	,	,	,
43323	1211	41	and	and	CC
43323	1211	42	is	be	VBZ
43323	1211	43	then	then	RB
43323	1211	44	finally	finally	RB
43323	1211	45	taken	take	VBN
43323	1211	46	from	from	IN
43323	1211	47	the	the	DT
43323	1211	48	press	press	NN
43323	1211	49	.	.	.
43323	1212	1	The	the	DT
43323	1212	2	cheese	cheese	NN
43323	1212	3	is	be	VBZ
43323	1212	4	then	then	RB
43323	1212	5	tightly	tightly	RB
43323	1212	6	bandaged	bandage	VBN
43323	1212	7	to	to	TO
43323	1212	8	preserve	preserve	VB
43323	1212	9	its	-PRON-	PRP$
43323	1212	10	proper	proper	JJ
43323	1212	11	shape	shape	NN
43323	1212	12	,	,	,
43323	1212	13	and	and	CC
43323	1212	14	being	be	VBG
43323	1212	15	ticketed	ticket	VBN
43323	1212	16	with	with	IN
43323	1212	17	its	-PRON-	PRP$
43323	1212	18	date	date	NN
43323	1212	19	and	and	CC
43323	1212	20	number	number	NN
43323	1212	21	,	,	,
43323	1212	22	is	be	VBZ
43323	1212	23	carried	carry	VBN
43323	1212	24	to	to	IN
43323	1212	25	the	the	DT
43323	1212	26	cheese	cheese	NN
43323	1212	27	-	-	HYPH
43323	1212	28	room	room	NN
43323	1212	29	,	,	,
43323	1212	30	where	where	WRB
43323	1212	31	it	-PRON-	PRP
43323	1212	32	must	must	MD
43323	1212	33	be	be	VB
43323	1212	34	turned	turn	VBN
43323	1212	35	every	every	DT
43323	1212	36	day	day	NN
43323	1212	37	until	until	IN
43323	1212	38	fully	fully	RB
43323	1212	39	ripe	ripe	JJ
43323	1212	40	for	for	IN
43323	1212	41	market	market	NN
43323	1212	42	.	.	.
43323	1213	1	Cheeses	cheese	NNS
43323	1213	2	may	may	MD
43323	1213	3	always	always	RB
43323	1213	4	be	be	VB
43323	1213	5	in	in	IN
43323	1213	6	the	the	DT
43323	1213	7	store	store	NN
43323	1213	8	-	-	HYPH
43323	1213	9	room	room	NN
43323	1213	10	in	in	IN
43323	1213	11	seventy	seventy	CD
43323	1213	12	-	-	HYPH
43323	1213	13	two	two	CD
43323	1213	14	hours	hour	NNS
43323	1213	15	after	after	IN
43323	1213	16	they	-PRON-	PRP
43323	1213	17	are	be	VBP
43323	1213	18	first	first	RB
43323	1213	19	put	put	VBN
43323	1213	20	into	into	IN
43323	1213	21	the	the	DT
43323	1213	22	press	press	NN
43323	1213	23	,	,	,
43323	1213	24	and	and	CC
43323	1213	25	,	,	,
43323	1213	26	indeed	indeed	RB
43323	1213	27	,	,	,
43323	1213	28	they	-PRON-	PRP
43323	1213	29	might	may	MD
43323	1213	30	be	be	VB
43323	1213	31	placed	place	VBN
43323	1213	32	there	there	RB
43323	1213	33	much	much	RB
43323	1213	34	earlier	early	RBR
43323	1213	35	;	;	:
43323	1213	36	only	only	RB
43323	1213	37	to	to	TO
43323	1213	38	insure	insure	VB
43323	1213	39	consolidation	consolidation	NN
43323	1213	40	,	,	,
43323	1213	41	it	-PRON-	PRP
43323	1213	42	is	be	VBZ
43323	1213	43	preferable	preferable	JJ
43323	1213	44	to	to	TO
43323	1213	45	maintain	maintain	VB
43323	1213	46	the	the	DT
43323	1213	47	pressure	pressure	NN
43323	1213	48	during	during	IN
43323	1213	49	the	the	DT
43323	1213	50	time	time	NN
43323	1213	51	specified	specify	VBD
43323	1213	52	.	.	.
43323	1214	1	A	a	DT
43323	1214	2	diary	diary	NN
43323	1214	3	or	or	CC
43323	1214	4	register	register	NN
43323	1214	5	should	should	MD
43323	1214	6	be	be	VB
43323	1214	7	kept	keep	VBN
43323	1214	8	,	,	,
43323	1214	9	into	into	IN
43323	1214	10	which	which	WDT
43323	1214	11	the	the	DT
43323	1214	12	date	date	NN
43323	1214	13	and	and	CC
43323	1214	14	number	number	NN
43323	1214	15	of	of	IN
43323	1214	16	each	each	DT
43323	1214	17	cheese	cheese	NN
43323	1214	18	should	should	MD
43323	1214	19	be	be	VB
43323	1214	20	formally	formally	RB
43323	1214	21	entered	enter	VBN
43323	1214	22	,	,	,
43323	1214	23	together	together	RB
43323	1214	24	with	with	IN
43323	1214	25	such	such	JJ
43323	1214	26	remarks	remark	NNS
43323	1214	27	as	as	IN
43323	1214	28	may	may	MD
43323	1214	29	be	be	VB
43323	1214	30	needful	needful	JJ
43323	1214	31	and	and	CC
43323	1214	32	proper	proper	JJ
43323	1214	33	concerning	concern	VBG
43323	1214	34	the	the	DT
43323	1214	35	condition	condition	NN
43323	1214	36	of	of	IN
43323	1214	37	the	the	DT
43323	1214	38	milk	milk	NN
43323	1214	39	,	,	,
43323	1214	40	and	and	CC
43323	1214	41	the	the	DT
43323	1214	42	peculiarities	peculiarity	NNS
43323	1214	43	of	of	IN
43323	1214	44	the	the	DT
43323	1214	45	curd	curd	NN
43323	1214	46	,	,	,
43323	1214	47	&	&	CC
43323	1214	48	c.	c.	NNP
43323	1214	49	The	the	DT
43323	1214	50	cheese	cheese	NN
43323	1214	51	-	-	HYPH
43323	1214	52	maker	maker	NN
43323	1214	53	,	,	,
43323	1214	54	when	when	WRB
43323	1214	55	testing	test	VBG
43323	1214	56	the	the	DT
43323	1214	57	quality	quality	NN
43323	1214	58	of	of	IN
43323	1214	59	any	any	DT
43323	1214	60	cheese	cheese	NN
43323	1214	61	after	after	IN
43323	1214	62	it	-PRON-	PRP
43323	1214	63	is	be	VBZ
43323	1214	64	ripe	ripe	JJ
43323	1214	65	,	,	,
43323	1214	66	may	may	MD
43323	1214	67	learn	learn	VB
43323	1214	68	from	from	IN
43323	1214	69	the	the	DT
43323	1214	70	register	register	NN
43323	1214	71	the	the	DT
43323	1214	72	precise	precise	JJ
43323	1214	73	conditions	condition	NNS
43323	1214	74	of	of	IN
43323	1214	75	its	-PRON-	PRP$
43323	1214	76	manufacture	manufacture	NN
43323	1214	77	,	,	,
43323	1214	78	and	and	CC
43323	1214	79	will	will	MD
43323	1214	80	thus	thus	RB
43323	1214	81	be	be	VB
43323	1214	82	assisted	assist	VBN
43323	1214	83	in	in	IN
43323	1214	84	attaining	attain	VBG
43323	1214	85	that	that	DT
43323	1214	86	degree	degree	NN
43323	1214	87	of	of	IN
43323	1214	88	excellence	excellence	NN
43323	1214	89	which	which	WDT
43323	1214	90	was	be	VBD
43323	1214	91	laid	lay	VBN
43323	1214	92	down	down	RP
43323	1214	93	in	in	IN
43323	1214	94	the	the	DT
43323	1214	95	beginning	beginning	NN
43323	1214	96	of	of	IN
43323	1214	97	this	this	DT
43323	1214	98	work	work	NN
43323	1214	99	as	as	IN
43323	1214	100	a	a	DT
43323	1214	101	proper	proper	JJ
43323	1214	102	standard	standard	NN
43323	1214	103	or	or	CC
43323	1214	104	quality	quality	NN
43323	1214	105	.	.	.
43323	1215	1	[	[	-LRB-
43323	1215	2	A	a	NN
43323	1215	3	]	]	-RRB-
43323	1215	4	It	-PRON-	PRP
43323	1215	5	will	will	MD
43323	1215	6	also	also	RB
43323	1215	7	be	be	VB
43323	1215	8	found	find	VBN
43323	1215	9	highly	highly	RB
43323	1215	10	useful	useful	JJ
43323	1215	11	to	to	TO
43323	1215	12	note	note	VB
43323	1215	13	down	down	RP
43323	1215	14	many	many	JJ
43323	1215	15	similar	similar	JJ
43323	1215	16	facts	fact	NNS
43323	1215	17	,	,	,
43323	1215	18	such	such	JJ
43323	1215	19	as	as	IN
43323	1215	20	the	the	DT
43323	1215	21	various	various	JJ
43323	1215	22	yields	yield	NNS
43323	1215	23	of	of	IN
43323	1215	24	milk	milk	NN
43323	1215	25	at	at	IN
43323	1215	26	particular	particular	JJ
43323	1215	27	seasons	season	NNS
43323	1215	28	,	,	,
43323	1215	29	and	and	CC
43323	1215	30	from	from	IN
43323	1215	31	different	different	JJ
43323	1215	32	kinds	kind	NNS
43323	1215	33	of	of	IN
43323	1215	34	pasture	pasture	NN
43323	1215	35	or	or	CC
43323	1215	36	house	house	NN
43323	1215	37	-	-	HYPH
43323	1215	38	feeding	feeding	NN
43323	1215	39	,	,	,
43323	1215	40	as	as	IN
43323	1215	41	the	the	DT
43323	1215	42	practice	practice	NN
43323	1215	43	will	will	MD
43323	1215	44	not	not	RB
43323	1215	45	only	only	RB
43323	1215	46	give	give	VB
43323	1215	47	wide	wide	JJ
43323	1215	48	views	view	NNS
43323	1215	49	of	of	IN
43323	1215	50	the	the	DT
43323	1215	51	subject	subject	NN
43323	1215	52	,	,	,
43323	1215	53	and	and	CC
43323	1215	54	correct	correct	JJ
43323	1215	55	information	information	NN
43323	1215	56	regarding	regard	VBG
43323	1215	57	it	-PRON-	PRP
43323	1215	58	,	,	,
43323	1215	59	but	but	CC
43323	1215	60	will	will	MD
43323	1215	61	also	also	RB
43323	1215	62	tend	tend	VB
43323	1215	63	greatly	greatly	RB
43323	1215	64	to	to	TO
43323	1215	65	foster	foster	VB
43323	1215	66	accurate	accurate	JJ
43323	1215	67	and	and	CC
43323	1215	68	business	business	NN
43323	1215	69	-	-	HYPH
43323	1215	70	like	like	JJ
43323	1215	71	habits	habit	NNS
43323	1215	72	.	.	.
43323	1216	1	It	-PRON-	PRP
43323	1216	2	is	be	VBZ
43323	1216	3	necessary	necessary	JJ
43323	1216	4	to	to	TO
43323	1216	5	state	state	VB
43323	1216	6	distinctly	distinctly	RB
43323	1216	7	the	the	DT
43323	1216	8	mode	mode	NN
43323	1216	9	of	of	IN
43323	1216	10	procedure	procedure	NN
43323	1216	11	best	well	RBS
43323	1216	12	adapted	adapt	VBN
43323	1216	13	for	for	IN
43323	1216	14	this	this	DT
43323	1216	15	contingency	contingency	NN
43323	1216	16	because	because	IN
43323	1216	17	the	the	DT
43323	1216	18	over	over	NN
43323	1216	19	-	-	HYPH
43323	1216	20	acidity	acidity	NN
43323	1216	21	of	of	IN
43323	1216	22	milk	milk	NN
43323	1216	23	when	when	WRB
43323	1216	24	not	not	RB
43323	1216	25	detected	detect	VBN
43323	1216	26	and	and	CC
43323	1216	27	duly	duly	RB
43323	1216	28	attended	attend	VBN
43323	1216	29	to	to	IN
43323	1216	30	in	in	IN
43323	1216	31	the	the	DT
43323	1216	32	process	process	NN
43323	1216	33	,	,	,
43323	1216	34	produces	produce	VBZ
43323	1216	35	a	a	DT
43323	1216	36	corresponding	corresponding	JJ
43323	1216	37	blemish	blemish	NN
43323	1216	38	in	in	IN
43323	1216	39	the	the	DT
43323	1216	40	cheese	cheese	NN
43323	1216	41	.	.	.
43323	1217	1	In	in	IN
43323	1217	2	very	very	RB
43323	1217	3	warm	warm	JJ
43323	1217	4	weather	weather	NN
43323	1217	5	,	,	,
43323	1217	6	when	when	WRB
43323	1217	7	the	the	DT
43323	1217	8	temperature	temperature	NN
43323	1217	9	of	of	IN
43323	1217	10	the	the	DT
43323	1217	11	evening	evening	NN
43323	1217	12	's	's	POS
43323	1217	13	milk	milk	NN
43323	1217	14	stands	stand	VBZ
43323	1217	15	in	in	IN
43323	1217	16	the	the	DT
43323	1217	17	morning	morning	NN
43323	1217	18	as	as	RB
43323	1217	19	high	high	JJ
43323	1217	20	as	as	IN
43323	1217	21	70	70	CD
43323	1217	22	°	°	NNS
43323	1217	23	or	or	CC
43323	1217	24	upwards	upward	NNS
43323	1217	25	,	,	,
43323	1217	26	every	every	DT
43323	1217	27	part	part	NN
43323	1217	28	of	of	IN
43323	1217	29	the	the	DT
43323	1217	30	process	process	NN
43323	1217	31	described	describe	VBN
43323	1217	32	in	in	IN
43323	1217	33	the	the	DT
43323	1217	34	previous	previous	JJ
43323	1217	35	section	section	NN
43323	1217	36	must	must	MD
43323	1217	37	be	be	VB
43323	1217	38	hastened	hasten	VBN
43323	1217	39	.	.	.
43323	1218	1	The	the	DT
43323	1218	2	curd	curd	NN
43323	1218	3	is	be	VBZ
43323	1218	4	broken	break	VBN
43323	1218	5	more	more	RBR
43323	1218	6	speedily	speedily	RB
43323	1218	7	than	than	IN
43323	1218	8	usual	usual	JJ
43323	1218	9	,	,	,
43323	1218	10	and	and	CC
43323	1218	11	whey	whey	NN
43323	1218	12	is	be	VBZ
43323	1218	13	taken	take	VBN
43323	1218	14	off	off	RP
43323	1218	15	as	as	RB
43323	1218	16	soon	soon	RB
43323	1218	17	as	as	IN
43323	1218	18	possible	possible	JJ
43323	1218	19	,	,	,
43323	1218	20	and	and	CC
43323	1218	21	quickly	quickly	RB
43323	1218	22	warmed	warm	VBD
43323	1218	23	for	for	IN
43323	1218	24	scalding	scalding	NN
43323	1218	25	.	.	.
43323	1219	1	When	when	WRB
43323	1219	2	the	the	DT
43323	1219	3	operation	operation	NN
43323	1219	4	of	of	IN
43323	1219	5	breaking	breaking	NN
43323	1219	6	is	be	VBZ
43323	1219	7	concluded	conclude	VBN
43323	1219	8	,	,	,
43323	1219	9	an	an	DT
43323	1219	10	interval	interval	NN
43323	1219	11	of	of	IN
43323	1219	12	only	only	RB
43323	1219	13	five	five	CD
43323	1219	14	minutes	minute	NNS
43323	1219	15	is	be	VBZ
43323	1219	16	allowed	allow	VBN
43323	1219	17	before	before	IN
43323	1219	18	the	the	DT
43323	1219	19	whey	whey	NN
43323	1219	20	is	be	VBZ
43323	1219	21	run	run	VBN
43323	1219	22	off	off	RP
43323	1219	23	.	.	.
43323	1220	1	Scalding	scalding	NN
43323	1220	2	is	be	VBZ
43323	1220	3	then	then	RB
43323	1220	4	proceeded	proceed	VBN
43323	1220	5	with	with	IN
43323	1220	6	,	,	,
43323	1220	7	but	but	CC
43323	1220	8	,	,	,
43323	1220	9	under	under	IN
43323	1220	10	these	these	DT
43323	1220	11	circumstances	circumstance	NNS
43323	1220	12	,	,	,
43323	1220	13	the	the	DT
43323	1220	14	curd	curd	NN
43323	1220	15	and	and	CC
43323	1220	16	whey	whey	NN
43323	1220	17	should	should	MD
43323	1220	18	only	only	RB
43323	1220	19	be	be	VB
43323	1220	20	raised	raise	VBN
43323	1220	21	to	to	IN
43323	1220	22	the	the	DT
43323	1220	23	temperature	temperature	NN
43323	1220	24	of	of	IN
43323	1220	25	98	98	CD
43323	1220	26	°	°	NNS
43323	1220	27	.	.	.
43323	1221	1	When	when	WRB
43323	1221	2	the	the	DT
43323	1221	3	proper	proper	JJ
43323	1221	4	degree	degree	NN
43323	1221	5	of	of	IN
43323	1221	6	firmness	firmness	NN
43323	1221	7	has	have	VBZ
43323	1221	8	been	be	VBN
43323	1221	9	attained	attain	VBN
43323	1221	10	by	by	IN
43323	1221	11	stirring	stir	VBG
43323	1221	12	,	,	,
43323	1221	13	the	the	DT
43323	1221	14	rest	rest	NN
43323	1221	15	of	of	IN
43323	1221	16	the	the	DT
43323	1221	17	whey	whey	NN
43323	1221	18	is	be	VBZ
43323	1221	19	run	run	VBN
43323	1221	20	off	off	RP
43323	1221	21	after	after	IN
43323	1221	22	another	another	DT
43323	1221	23	interval	interval	NN
43323	1221	24	of	of	IN
43323	1221	25	five	five	CD
43323	1221	26	minutes	minute	NNS
43323	1221	27	,	,	,
43323	1221	28	and	and	CC
43323	1221	29	when	when	WRB
43323	1221	30	the	the	DT
43323	1221	31	curd	curd	NN
43323	1221	32	is	be	VBZ
43323	1221	33	heaped	heap	VBN
43323	1221	34	up	up	RP
43323	1221	35	,	,	,
43323	1221	36	ten	ten	CD
43323	1221	37	minutes	minute	NNS
43323	1221	38	only	only	RB
43323	1221	39	are	be	VBP
43323	1221	40	allowed	allow	VBN
43323	1221	41	to	to	TO
43323	1221	42	elapse	elapse	VB
43323	1221	43	before	before	IN
43323	1221	44	it	-PRON-	PRP
43323	1221	45	is	be	VBZ
43323	1221	46	cut	cut	VBN
43323	1221	47	across	across	RP
43323	1221	48	and	and	CC
43323	1221	49	turned	turn	VBD
43323	1221	50	over	over	RP
43323	1221	51	.	.	.
43323	1222	1	At	at	IN
43323	1222	2	the	the	DT
43323	1222	3	end	end	NN
43323	1222	4	of	of	IN
43323	1222	5	other	other	JJ
43323	1222	6	ten	ten	CD
43323	1222	7	minutes	minute	NNS
43323	1222	8	,	,	,
43323	1222	9	it	-PRON-	PRP
43323	1222	10	is	be	VBZ
43323	1222	11	laid	lay	VBN
43323	1222	12	upon	upon	IN
43323	1222	13	the	the	DT
43323	1222	14	cooler	cooler	NN
43323	1222	15	,	,	,
43323	1222	16	in	in	IN
43323	1222	17	five	five	CD
43323	1222	18	minutes	minute	NNS
43323	1222	19	more	more	JJR
43323	1222	20	it	-PRON-	PRP
43323	1222	21	is	be	VBZ
43323	1222	22	turned	turn	VBN
43323	1222	23	over	over	RP
43323	1222	24	,	,	,
43323	1222	25	and	and	CC
43323	1222	26	at	at	IN
43323	1222	27	the	the	DT
43323	1222	28	end	end	NN
43323	1222	29	of	of	IN
43323	1222	30	other	other	JJ
43323	1222	31	five	five	CD
43323	1222	32	it	-PRON-	PRP
43323	1222	33	is	be	VBZ
43323	1222	34	put	put	VBN
43323	1222	35	into	into	IN
43323	1222	36	the	the	DT
43323	1222	37	vat	vat	NN
43323	1222	38	and	and	CC
43323	1222	39	under	under	IN
43323	1222	40	the	the	DT
43323	1222	41	press	press	NN
43323	1222	42	.	.	.
43323	1223	1	Having	have	VBG
43323	1223	2	been	be	VBN
43323	1223	3	subjected	subject	VBN
43323	1223	4	to	to	IN
43323	1223	5	pressure	pressure	NN
43323	1223	6	for	for	IN
43323	1223	7	five	five	CD
43323	1223	8	minutes	minute	NNS
43323	1223	9	,	,	,
43323	1223	10	the	the	DT
43323	1223	11	curd	curd	NN
43323	1223	12	is	be	VBZ
43323	1223	13	taken	take	VBN
43323	1223	14	out	out	RP
43323	1223	15	,	,	,
43323	1223	16	ground	grind	VBN
43323	1223	17	in	in	IN
43323	1223	18	the	the	DT
43323	1223	19	mill	mill	NN
43323	1223	20	,	,	,
43323	1223	21	put	put	VBN
43323	1223	22	back	back	RB
43323	1223	23	into	into	IN
43323	1223	24	the	the	DT
43323	1223	25	cooler	cooler	NN
43323	1223	26	,	,	,
43323	1223	27	and	and	CC
43323	1223	28	salted	salt	VBN
43323	1223	29	.	.	.
43323	1224	1	It	-PRON-	PRP
43323	1224	2	is	be	VBZ
43323	1224	3	then	then	RB
43323	1224	4	stirred	stir	VBN
43323	1224	5	up	up	RP
43323	1224	6	to	to	IN
43323	1224	7	cool	cool	JJ
43323	1224	8	,	,	,
43323	1224	9	until	until	IN
43323	1224	10	the	the	DT
43323	1224	11	temperature	temperature	NN
43323	1224	12	of	of	IN
43323	1224	13	the	the	DT
43323	1224	14	mass	mass	NN
43323	1224	15	is	be	VBZ
43323	1224	16	reduced	reduce	VBN
43323	1224	17	to	to	IN
43323	1224	18	65	65	CD
43323	1224	19	°	°	NNS
43323	1224	20	,	,	,
43323	1224	21	when	when	WRB
43323	1224	22	it	-PRON-	PRP
43323	1224	23	is	be	VBZ
43323	1224	24	placed	place	VBN
43323	1224	25	in	in	IN
43323	1224	26	the	the	DT
43323	1224	27	vat	vat	NN
43323	1224	28	,	,	,
43323	1224	29	and	and	CC
43323	1224	30	subjected	subject	VBN
43323	1224	31	to	to	IN
43323	1224	32	the	the	DT
43323	1224	33	ordinary	ordinary	JJ
43323	1224	34	routine	routine	NN
43323	1224	35	of	of	IN
43323	1224	36	pressure	pressure	NN
43323	1224	37	.	.	.
43323	1225	1	It	-PRON-	PRP
43323	1225	2	may	may	MD
43323	1225	3	be	be	VB
43323	1225	4	stated	state	VBN
43323	1225	5	,	,	,
43323	1225	6	in	in	IN
43323	1225	7	illustration	illustration	NN
43323	1225	8	of	of	IN
43323	1225	9	the	the	DT
43323	1225	10	time	time	NN
43323	1225	11	occupied	occupy	VBN
43323	1225	12	by	by	IN
43323	1225	13	these	these	DT
43323	1225	14	operations	operation	NNS
43323	1225	15	,	,	,
43323	1225	16	that	that	IN
43323	1225	17	if	if	IN
43323	1225	18	the	the	DT
43323	1225	19	curd	curd	NN
43323	1225	20	be	be	VB
43323	1225	21	ready	ready	JJ
43323	1225	22	for	for	IN
43323	1225	23	breaking	break	VBG
43323	1225	24	at	at	IN
43323	1225	25	eight	eight	CD
43323	1225	26	o'clock	o'clock	NN
43323	1225	27	,	,	,
43323	1225	28	it	-PRON-	PRP
43323	1225	29	may	may	MD
43323	1225	30	be	be	VB
43323	1225	31	milled	mill	VBN
43323	1225	32	and	and	CC
43323	1225	33	salted	salt	VBN
43323	1225	34	by	by	IN
43323	1225	35	eleven	eleven	CD
43323	1225	36	.	.	.
43323	1226	1	By	by	IN
43323	1226	2	expeditiously	expeditiously	RB
43323	1226	3	conducting	conduct	VBG
43323	1226	4	every	every	DT
43323	1226	5	stage	stage	NN
43323	1226	6	of	of	IN
43323	1226	7	the	the	DT
43323	1226	8	process	process	NN
43323	1226	9	,	,	,
43323	1226	10	excellent	excellent	JJ
43323	1226	11	cheeses	cheese	NNS
43323	1226	12	may	may	MD
43323	1226	13	be	be	VB
43323	1226	14	produced	produce	VBN
43323	1226	15	,	,	,
43323	1226	16	even	even	RB
43323	1226	17	at	at	IN
43323	1226	18	the	the	DT
43323	1226	19	above	above	JJ
43323	1226	20	temperature	temperature	NN
43323	1226	21	;	;	:
43323	1226	22	but	but	CC
43323	1226	23	when	when	WRB
43323	1226	24	the	the	DT
43323	1226	25	ordinary	ordinary	JJ
43323	1226	26	time	time	NN
43323	1226	27	is	be	VBZ
43323	1226	28	allowed	allow	VBN
43323	1226	29	to	to	TO
43323	1226	30	elapse	elapse	VB
43323	1226	31	before	before	IN
43323	1226	32	the	the	DT
43323	1226	33	curd	curd	NN
43323	1226	34	is	be	VBZ
43323	1226	35	"	"	``
43323	1226	36	cooked	cooked	JJ
43323	1226	37	"	"	''
43323	1226	38	and	and	CC
43323	1226	39	salted	salt	VBD
43323	1226	40	,	,	,
43323	1226	41	the	the	DT
43323	1226	42	cheeses	cheese	NNS
43323	1226	43	will	will	MD
43323	1226	44	likely	likely	RB
43323	1226	45	be	be	VB
43323	1226	46	sour	sour	JJ
43323	1226	47	.	.	.
43323	1227	1	These	these	DT
43323	1227	2	rules	rule	NNS
43323	1227	3	and	and	CC
43323	1227	4	statements	statement	NNS
43323	1227	5	are	be	VBP
43323	1227	6	based	base	VBN
43323	1227	7	on	on	IN
43323	1227	8	the	the	DT
43323	1227	9	safe	safe	JJ
43323	1227	10	ground	ground	NN
43323	1227	11	of	of	IN
43323	1227	12	personal	personal	JJ
43323	1227	13	experience	experience	NN
43323	1227	14	,	,	,
43323	1227	15	for	for	IN
43323	1227	16	in	in	IN
43323	1227	17	a	a	DT
43323	1227	18	very	very	RB
43323	1227	19	warm	warm	JJ
43323	1227	20	season	season	NN
43323	1227	21	we	-PRON-	PRP
43323	1227	22	have	have	VBP
43323	1227	23	made	make	VBN
43323	1227	24	upwards	upwards	JJ
43323	1227	25	of	of	IN
43323	1227	26	forty	forty	CD
43323	1227	27	tons	ton	NNS
43323	1227	28	of	of	IN
43323	1227	29	cheese	cheese	NN
43323	1227	30	without	without	IN
43323	1227	31	one	one	CD
43323	1227	32	being	be	VBG
43323	1227	33	sour	sour	JJ
43323	1227	34	.	.	.
43323	1228	1	In	in	IN
43323	1228	2	these	these	DT
43323	1228	3	days	day	NNS
43323	1228	4	of	of	IN
43323	1228	5	dispatch	dispatch	NN
43323	1228	6	and	and	CC
43323	1228	7	outward	outward	JJ
43323	1228	8	display	display	NN
43323	1228	9	,	,	,
43323	1228	10	when	when	WRB
43323	1228	11	men	man	NNS
43323	1228	12	seek	seek	VBP
43323	1228	13	so	so	RB
43323	1228	14	eagerly	eagerly	RB
43323	1228	15	for	for	IN
43323	1228	16	the	the	DT
43323	1228	17	shortest	short	JJS
43323	1228	18	and	and	CC
43323	1228	19	easiest	easy	JJS
43323	1228	20	ways	way	NNS
43323	1228	21	of	of	IN
43323	1228	22	doing	do	VBG
43323	1228	23	things	thing	NNS
43323	1228	24	,	,	,
43323	1228	25	some	some	DT
43323	1228	26	will	will	MD
43323	1228	27	doubtless	doubtless	RB
43323	1228	28	be	be	VB
43323	1228	29	found	find	VBN
43323	1228	30	to	to	TO
43323	1228	31	carp	carp	VB
43323	1228	32	at	at	IN
43323	1228	33	the	the	DT
43323	1228	34	minuteness	minuteness	NN
43323	1228	35	and	and	CC
43323	1228	36	extent	extent	NN
43323	1228	37	of	of	IN
43323	1228	38	the	the	DT
43323	1228	39	foregoing	foregoing	JJ
43323	1228	40	details	detail	NNS
43323	1228	41	,	,	,
43323	1228	42	and	and	CC
43323	1228	43	at	at	IN
43323	1228	44	the	the	DT
43323	1228	45	repeated	repeat	VBN
43323	1228	46	injunction	injunction	NN
43323	1228	47	to	to	TO
43323	1228	48	strive	strive	VB
43323	1228	49	after	after	IN
43323	1228	50	a	a	DT
43323	1228	51	clear	clear	JJ
43323	1228	52	and	and	CC
43323	1228	53	intelligent	intelligent	JJ
43323	1228	54	conception	conception	NN
43323	1228	55	of	of	IN
43323	1228	56	the	the	DT
43323	1228	57	principles	principle	NNS
43323	1228	58	on	on	IN
43323	1228	59	which	which	WDT
43323	1228	60	this	this	DT
43323	1228	61	branch	branch	NN
43323	1228	62	of	of	IN
43323	1228	63	industry	industry	NN
43323	1228	64	is	be	VBZ
43323	1228	65	founded	found	VBN
43323	1228	66	.	.	.
43323	1229	1	And	and	CC
43323	1229	2	many	many	JJ
43323	1229	3	more	more	JJR
43323	1229	4	,	,	,
43323	1229	5	whose	whose	WP$
43323	1229	6	past	past	JJ
43323	1229	7	experience	experience	NN
43323	1229	8	has	have	VBZ
43323	1229	9	been	be	VBN
43323	1229	10	little	little	JJ
43323	1229	11	else	else	RB
43323	1229	12	than	than	IN
43323	1229	13	a	a	DT
43323	1229	14	slothful	slothful	JJ
43323	1229	15	compliance	compliance	NN
43323	1229	16	with	with	IN
43323	1229	17	false	false	JJ
43323	1229	18	rules	rule	NNS
43323	1229	19	and	and	CC
43323	1229	20	prejudices	prejudice	NNS
43323	1229	21	,	,	,
43323	1229	22	may	may	MD
43323	1229	23	,	,	,
43323	1229	24	perhaps	perhaps	RB
43323	1229	25	,	,	,
43323	1229	26	censure	censure	VB
43323	1229	27	the	the	DT
43323	1229	28	system	system	NN
43323	1229	29	as	as	IN
43323	1229	30	too	too	RB
43323	1229	31	abstruse	abstruse	NN
43323	1229	32	and	and	CC
43323	1229	33	complicated	complicated	JJ
43323	1229	34	.	.	.
43323	1230	1	But	but	CC
43323	1230	2	all	all	DT
43323	1230	3	such	such	JJ
43323	1230	4	objections	objection	NNS
43323	1230	5	are	be	VBP
43323	1230	6	refuted	refute	VBN
43323	1230	7	by	by	IN
43323	1230	8	the	the	DT
43323	1230	9	simple	simple	JJ
43323	1230	10	fact	fact	NN
43323	1230	11	that	that	IN
43323	1230	12	no	no	DT
43323	1230	13	common	common	JJ
43323	1230	14	product	product	NN
43323	1230	15	,	,	,
43323	1230	16	made	make	VBN
43323	1230	17	from	from	IN
43323	1230	18	raw	raw	JJ
43323	1230	19	material	material	NN
43323	1230	20	universally	universally	RB
43323	1230	21	the	the	DT
43323	1230	22	same	same	JJ
43323	1230	23	,	,	,
43323	1230	24	varies	vary	VBZ
43323	1230	25	more	more	JJR
43323	1230	26	in	in	IN
43323	1230	27	quality	quality	NN
43323	1230	28	and	and	CC
43323	1230	29	value	value	NN
43323	1230	30	than	than	IN
43323	1230	31	cheese	cheese	NN
43323	1230	32	,	,	,
43323	1230	33	from	from	IN
43323	1230	34	the	the	DT
43323	1230	35	one	one	CD
43323	1230	36	cause	cause	NN
43323	1230	37	of	of	IN
43323	1230	38	difference	difference	NN
43323	1230	39	in	in	IN
43323	1230	40	the	the	DT
43323	1230	41	skill	skill	NN
43323	1230	42	with	with	IN
43323	1230	43	which	which	WDT
43323	1230	44	it	-PRON-	PRP
43323	1230	45	is	be	VBZ
43323	1230	46	made	make	VBN
43323	1230	47	.	.	.
43323	1231	1	To	to	TO
43323	1231	2	attain	attain	VB
43323	1231	3	to	to	IN
43323	1231	4	excellence	excellence	NN
43323	1231	5	in	in	IN
43323	1231	6	cheese	cheese	NN
43323	1231	7	-	-	HYPH
43323	1231	8	making	making	NN
43323	1231	9	,	,	,
43323	1231	10	it	-PRON-	PRP
43323	1231	11	is	be	VBZ
43323	1231	12	absolutely	absolutely	RB
43323	1231	13	necessary	necessary	JJ
43323	1231	14	that	that	IN
43323	1231	15	the	the	DT
43323	1231	16	hand	hand	NN
43323	1231	17	and	and	CC
43323	1231	18	the	the	DT
43323	1231	19	head	head	NN
43323	1231	20	should	should	MD
43323	1231	21	work	work	VB
43323	1231	22	together	together	RB
43323	1231	23	.	.	.
43323	1232	1	The	the	DT
43323	1232	2	Cheddar	Cheddar	NNP
43323	1232	3	process	process	NN
43323	1232	4	,	,	,
43323	1232	5	as	as	IN
43323	1232	6	carried	carry	VBN
43323	1232	7	on	on	IN
43323	1232	8	at	at	IN
43323	1232	9	Spring	Spring	NNP
43323	1232	10	Creek	Creek	NNP
43323	1232	11	factory	factory	NN
43323	1232	12	,	,	,
43323	1232	13	is	be	VBZ
43323	1232	14	an	an	DT
43323	1232	15	adaptation	adaptation	NN
43323	1232	16	of	of	IN
43323	1232	17	the	the	DT
43323	1232	18	foregoing	foregoing	NN
43323	1232	19	to	to	IN
43323	1232	20	American	american	JJ
43323	1232	21	apparatus	apparatus	NN
43323	1232	22	and	and	CC
43323	1232	23	implements	implement	NNS
43323	1232	24	,	,	,
43323	1232	25	with	with	IN
43323	1232	26	other	other	JJ
43323	1232	27	variations	variation	NNS
43323	1232	28	.	.	.
43323	1233	1	The	the	DT
43323	1233	2	milk	milk	NN
43323	1233	3	is	be	VBZ
43323	1233	4	set	set	VBN
43323	1233	5	in	in	IN
43323	1233	6	the	the	DT
43323	1233	7	usual	usual	JJ
43323	1233	8	manner	manner	NN
43323	1233	9	,	,	,
43323	1233	10	and	and	CC
43323	1233	11	at	at	IN
43323	1233	12	the	the	DT
43323	1233	13	usual	usual	JJ
43323	1233	14	temperature	temperature	NN
43323	1233	15	--	--	:
43323	1233	16	say	say	VB
43323	1233	17	,	,	,
43323	1233	18	82	82	CD
43323	1233	19	°	°	NNS
43323	1233	20	to	to	IN
43323	1233	21	84	84	CD
43323	1233	22	°	°	NNS
43323	1233	23	.	.	.
43323	1234	1	It	-PRON-	PRP
43323	1234	2	is	be	VBZ
43323	1234	3	cut	cut	VBN
43323	1234	4	in	in	IN
43323	1234	5	the	the	DT
43323	1234	6	usual	usual	JJ
43323	1234	7	manner	manner	NN
43323	1234	8	,	,	,
43323	1234	9	and	and	CC
43323	1234	10	gradually	gradually	RB
43323	1234	11	heated	heat	VBD
43323	1234	12	up	up	IN
43323	1234	13	to	to	IN
43323	1234	14	98	98	CD
43323	1234	15	°	°	NNS
43323	1234	16	.	.	.
43323	1235	1	Then	then	RB
43323	1235	2	the	the	DT
43323	1235	3	whole	whole	NN
43323	1235	4	is	be	VBZ
43323	1235	5	allowed	allow	VBN
43323	1235	6	to	to	TO
43323	1235	7	stand	stand	VB
43323	1235	8	,	,	,
43323	1235	9	with	with	IN
43323	1235	10	occasional	occasional	JJ
43323	1235	11	stirring	stirring	NN
43323	1235	12	,	,	,
43323	1235	13	until	until	IN
43323	1235	14	the	the	DT
43323	1235	15	whey	whey	NN
43323	1235	16	is	be	VBZ
43323	1235	17	perceptibly	perceptibly	RB
43323	1235	18	acid	acid	JJ
43323	1235	19	.	.	.
43323	1236	1	The	the	DT
43323	1236	2	day	day	NN
43323	1236	3	we	-PRON-	PRP
43323	1236	4	were	be	VBD
43323	1236	5	there	there	RB
43323	1236	6	,	,	,
43323	1236	7	we	-PRON-	PRP
43323	1236	8	found	find	VBD
43323	1236	9	the	the	DT
43323	1236	10	curd	curd	NN
43323	1236	11	in	in	IN
43323	1236	12	the	the	DT
43323	1236	13	whey	whey	NN
43323	1236	14	,	,	,
43323	1236	15	and	and	CC
43323	1236	16	as	as	RB
43323	1236	17	much	much	RB
43323	1236	18	changed	change	VBN
43323	1236	19	as	as	IN
43323	1236	20	is	be	VBZ
43323	1236	21	generally	generally	RB
43323	1236	22	considered	consider	VBN
43323	1236	23	by	by	IN
43323	1236	24	Americans	Americans	NNPS
43323	1236	25	sufficient	sufficient	JJ
43323	1236	26	for	for	IN
43323	1236	27	dipping	dip	VBG
43323	1236	28	and	and	CC
43323	1236	29	salting	salt	VBG
43323	1236	30	.	.	.
43323	1237	1	But	but	CC
43323	1237	2	as	as	RB
43323	1237	3	soon	soon	RB
43323	1237	4	as	as	IN
43323	1237	5	a	a	DT
43323	1237	6	slight	slight	JJ
43323	1237	7	change	change	NN
43323	1237	8	is	be	VBZ
43323	1237	9	perceptible	perceptible	JJ
43323	1237	10	--	--	:
43323	1237	11	indeed	indeed	RB
43323	1237	12	,	,	,
43323	1237	13	as	as	RB
43323	1237	14	soon	soon	RB
43323	1237	15	as	as	IN
43323	1237	16	any	any	DT
43323	1237	17	one	one	CD
43323	1237	18	of	of	IN
43323	1237	19	the	the	DT
43323	1237	20	hands	hand	NNS
43323	1237	21	fancies	fancy	NNS
43323	1237	22	it	-PRON-	PRP
43323	1237	23	is	be	VBZ
43323	1237	24	changed	change	VBN
43323	1237	25	--	--	:
43323	1237	26	the	the	DT
43323	1237	27	whey	whey	NN
43323	1237	28	is	be	VBZ
43323	1237	29	drawn	draw	VBN
43323	1237	30	off	off	RP
43323	1237	31	.	.	.
43323	1238	1	If	if	IN
43323	1238	2	the	the	DT
43323	1238	3	whey	whey	NN
43323	1238	4	should	should	MD
43323	1238	5	still	still	RB
43323	1238	6	be	be	VB
43323	1238	7	sweet	sweet	JJ
43323	1238	8	and	and	CC
43323	1238	9	the	the	DT
43323	1238	10	curd	curd	NN
43323	1238	11	soft	soft	JJ
43323	1238	12	,	,	,
43323	1238	13	there	there	EX
43323	1238	14	is	be	VBZ
43323	1238	15	no	no	DT
43323	1238	16	harm	harm	NN
43323	1238	17	in	in	IN
43323	1238	18	drawing	draw	VBG
43323	1238	19	off	off	RP
43323	1238	20	the	the	DT
43323	1238	21	whey	whey	NN
43323	1238	22	.	.	.
43323	1239	1	Then	then	RB
43323	1239	2	one	one	CD
43323	1239	3	end	end	NN
43323	1239	4	of	of	IN
43323	1239	5	the	the	DT
43323	1239	6	vat	vat	NN
43323	1239	7	is	be	VBZ
43323	1239	8	raised	raise	VBN
43323	1239	9	,	,	,
43323	1239	10	the	the	DT
43323	1239	11	curd	curd	NN
43323	1239	12	is	be	VBZ
43323	1239	13	poked	poke	VBN
43323	1239	14	away	away	RB
43323	1239	15	from	from	IN
43323	1239	16	the	the	DT
43323	1239	17	lower	low	JJR
43323	1239	18	end	end	NN
43323	1239	19	,	,	,
43323	1239	20	and	and	CC
43323	1239	21	the	the	DT
43323	1239	22	whey	whey	NN
43323	1239	23	is	be	VBZ
43323	1239	24	allowed	allow	VBN
43323	1239	25	to	to	TO
43323	1239	26	drain	drain	VB
43323	1239	27	out	out	RP
43323	1239	28	.	.	.
43323	1240	1	If	if	IN
43323	1240	2	the	the	DT
43323	1240	3	curd	curd	NN
43323	1240	4	is	be	VBZ
43323	1240	5	quite	quite	RB
43323	1240	6	soft	soft	JJ
43323	1240	7	,	,	,
43323	1240	8	the	the	DT
43323	1240	9	further	further	JJ
43323	1240	10	separation	separation	NN
43323	1240	11	of	of	IN
43323	1240	12	the	the	DT
43323	1240	13	whey	whey	NN
43323	1240	14	is	be	VBZ
43323	1240	15	facilitated	facilitate	VBN
43323	1240	16	by	by	IN
43323	1240	17	cross	cross	NN
43323	1240	18	-	-	NNS
43323	1240	19	cuttings	cutting	NNS
43323	1240	20	with	with	IN
43323	1240	21	a	a	DT
43323	1240	22	large	large	JJ
43323	1240	23	butcher	butcher	NN
43323	1240	24	or	or	CC
43323	1240	25	groceryman	groceryman	NNP
43323	1240	26	's	's	POS
43323	1240	27	cheese	cheese	NN
43323	1240	28	-	-	HYPH
43323	1240	29	knife	knife	NN
43323	1240	30	.	.	.
43323	1241	1	If	if	IN
43323	1241	2	it	-PRON-	PRP
43323	1241	3	is	be	VBZ
43323	1241	4	well	well	RB
43323	1241	5	"	"	``
43323	1241	6	cooked	cook	VBN
43323	1241	7	,	,	,
43323	1241	8	"	"	''
43323	1241	9	this	this	DT
43323	1241	10	is	be	VBZ
43323	1241	11	not	not	RB
43323	1241	12	necessary	necessary	JJ
43323	1241	13	.	.	.
43323	1242	1	At	at	IN
43323	1242	2	the	the	DT
43323	1242	3	expiration	expiration	NN
43323	1242	4	of	of	IN
43323	1242	5	half	half	PDT
43323	1242	6	an	an	DT
43323	1242	7	hour	hour	NN
43323	1242	8	or	or	CC
43323	1242	9	so	so	RB
43323	1242	10	--	--	:
43323	1242	11	provided	provide	VBN
43323	1242	12	the	the	DT
43323	1242	13	whey	whey	NN
43323	1242	14	is	be	VBZ
43323	1242	15	not	not	RB
43323	1242	16	rapidly	rapidly	RB
43323	1242	17	taking	take	VBG
43323	1242	18	on	on	RP
43323	1242	19	acid	acid	NN
43323	1242	20	,	,	,
43323	1242	21	in	in	IN
43323	1242	22	which	which	WDT
43323	1242	23	case	case	NN
43323	1242	24	,	,	,
43323	1242	25	at	at	IN
43323	1242	26	the	the	DT
43323	1242	27	expiration	expiration	NN
43323	1242	28	of	of	IN
43323	1242	29	five	five	CD
43323	1242	30	,	,	,
43323	1242	31	ten	ten	CD
43323	1242	32	,	,	,
43323	1242	33	or	or	CC
43323	1242	34	fifteen	fifteen	CD
43323	1242	35	minutes	minute	NNS
43323	1242	36	,	,	,
43323	1242	37	according	accord	VBG
43323	1242	38	to	to	IN
43323	1242	39	condition	condition	NN
43323	1242	40	--	--	:
43323	1242	41	the	the	DT
43323	1242	42	curd	curd	NN
43323	1242	43	is	be	VBZ
43323	1242	44	cut	cut	VBN
43323	1242	45	into	into	IN
43323	1242	46	pieces	piece	NNS
43323	1242	47	six	six	CD
43323	1242	48	or	or	CC
43323	1242	49	eight	eight	CD
43323	1242	50	inches	inch	NNS
43323	1242	51	square	square	JJ
43323	1242	52	,	,	,
43323	1242	53	with	with	IN
43323	1242	54	the	the	DT
43323	1242	55	knife	knife	NN
43323	1242	56	just	just	RB
43323	1242	57	mentioned	mention	VBN
43323	1242	58	;	;	:
43323	1242	59	these	these	DT
43323	1242	60	pieces	piece	NNS
43323	1242	61	are	be	VBP
43323	1242	62	split	split	VBN
43323	1242	63	laterally	laterally	RB
43323	1242	64	through	through	IN
43323	1242	65	the	the	DT
43323	1242	66	middle	middle	NN
43323	1242	67	with	with	IN
43323	1242	68	the	the	DT
43323	1242	69	knife	knife	NN
43323	1242	70	;	;	:
43323	1242	71	the	the	DT
43323	1242	72	top	top	JJ
43323	1242	73	and	and	CC
43323	1242	74	bottom	bottom	JJ
43323	1242	75	surfaces	surface	NNS
43323	1242	76	are	be	VBP
43323	1242	77	put	put	VBN
43323	1242	78	together	together	RB
43323	1242	79	,	,	,
43323	1242	80	and	and	CC
43323	1242	81	the	the	DT
43323	1242	82	whole	whole	NN
43323	1242	83	piled	pile	VBD
43323	1242	84	up	up	RP
43323	1242	85	along	along	IN
43323	1242	86	the	the	DT
43323	1242	87	sides	side	NNS
43323	1242	88	of	of	IN
43323	1242	89	the	the	DT
43323	1242	90	vat	vat	NN
43323	1242	91	.	.	.
43323	1243	1	The	the	DT
43323	1243	2	object	object	NN
43323	1243	3	of	of	IN
43323	1243	4	this	this	DT
43323	1243	5	operation	operation	NN
43323	1243	6	is	be	VBZ
43323	1243	7	to	to	TO
43323	1243	8	get	get	VB
43323	1243	9	the	the	DT
43323	1243	10	cool	cool	JJ
43323	1243	11	surfaces	surface	NNS
43323	1243	12	into	into	IN
43323	1243	13	the	the	DT
43323	1243	14	middle	middle	NN
43323	1243	15	,	,	,
43323	1243	16	to	to	TO
43323	1243	17	be	be	VB
43323	1243	18	influenced	influence	VBN
43323	1243	19	by	by	IN
43323	1243	20	the	the	DT
43323	1243	21	heat	heat	NN
43323	1243	22	,	,	,
43323	1243	23	and	and	CC
43323	1243	24	to	to	TO
43323	1243	25	give	give	VB
43323	1243	26	the	the	DT
43323	1243	27	already	already	RB
43323	1243	28	heated	heat	VBN
43323	1243	29	center	center	NN
43323	1243	30	contact	contact	NN
43323	1243	31	with	with	IN
43323	1243	32	the	the	DT
43323	1243	33	atmosphere	atmosphere	NN
43323	1243	34	.	.	.
43323	1244	1	In	in	IN
43323	1244	2	a	a	DT
43323	1244	3	little	little	JJ
43323	1244	4	while	while	NN
43323	1244	5	,	,	,
43323	1244	6	the	the	DT
43323	1244	7	bottom	bottom	JJ
43323	1244	8	pieces	piece	NNS
43323	1244	9	are	be	VBP
43323	1244	10	piled	pile	VBN
43323	1244	11	on	on	IN
43323	1244	12	top	top	NN
43323	1244	13	.	.	.
43323	1245	1	The	the	DT
43323	1245	2	cutting	cut	VBG
43323	1245	3	and	and	CC
43323	1245	4	splitting	splitting	NN
43323	1245	5	operation	operation	NN
43323	1245	6	may	may	MD
43323	1245	7	be	be	VB
43323	1245	8	repeated	repeat	VBN
43323	1245	9	at	at	IN
43323	1245	10	intervals	interval	NNS
43323	1245	11	of	of	IN
43323	1245	12	twenty	twenty	CD
43323	1245	13	or	or	CC
43323	1245	14	thirty	thirty	CD
43323	1245	15	minutes	minute	NNS
43323	1245	16	until	until	IN
43323	1245	17	the	the	DT
43323	1245	18	whey	whey	NN
43323	1245	19	that	that	WDT
43323	1245	20	runs	run	VBZ
43323	1245	21	from	from	IN
43323	1245	22	the	the	DT
43323	1245	23	curd	curd	NN
43323	1245	24	has	have	VBZ
43323	1245	25	much	much	JJ
43323	1245	26	the	the	DT
43323	1245	27	taste	taste	NN
43323	1245	28	of	of	IN
43323	1245	29	sour	sour	JJ
43323	1245	30	milk	milk	NN
43323	1245	31	just	just	RB
43323	1245	32	before	before	IN
43323	1245	33	it	-PRON-	PRP
43323	1245	34	begins	begin	VBZ
43323	1245	35	to	to	TO
43323	1245	36	lopper	lopper	VB
43323	1245	37	.	.	.
43323	1246	1	The	the	DT
43323	1246	2	whey	whey	NN
43323	1246	3	looks	look	VBZ
43323	1246	4	white	white	JJ
43323	1246	5	and	and	CC
43323	1246	6	rich	rich	JJ
43323	1246	7	,	,	,
43323	1246	8	and	and	CC
43323	1246	9	is	be	VBZ
43323	1246	10	really	really	RB
43323	1246	11	so	so	RB
43323	1246	12	;	;	:
43323	1246	13	but	but	CC
43323	1246	14	it	-PRON-	PRP
43323	1246	15	is	be	VBZ
43323	1246	16	claimed	claim	VBN
43323	1246	17	,	,	,
43323	1246	18	that	that	IN
43323	1246	19	there	there	EX
43323	1246	20	is	be	VBZ
43323	1246	21	not	not	RB
43323	1246	22	as	as	RB
43323	1246	23	much	much	JJ
43323	1246	24	waste	waste	NN
43323	1246	25	as	as	IN
43323	1246	26	is	be	VBZ
43323	1246	27	caused	cause	VBN
43323	1246	28	by	by	IN
43323	1246	29	keeping	keep	VBG
43323	1246	30	the	the	DT
43323	1246	31	curd	curd	NN
43323	1246	32	in	in	IN
43323	1246	33	the	the	DT
43323	1246	34	whey	whey	NN
43323	1246	35	and	and	CC
43323	1246	36	stirring	stir	VBG
43323	1246	37	it	-PRON-	PRP
43323	1246	38	,	,	,
43323	1246	39	when	when	WRB
43323	1246	40	the	the	DT
43323	1246	41	butter	butter	NN
43323	1246	42	and	and	CC
43323	1246	43	cheese	cheese	NN
43323	1246	44	that	that	DT
43323	1246	45	escape	escape	NN
43323	1246	46	are	be	VBP
43323	1246	47	so	so	RB
43323	1246	48	diluted	diluted	JJ
43323	1246	49	as	as	IN
43323	1246	50	not	not	RB
43323	1246	51	to	to	TO
43323	1246	52	be	be	VB
43323	1246	53	noticed	notice	VBN
43323	1246	54	.	.	.
43323	1247	1	When	when	WRB
43323	1247	2	the	the	DT
43323	1247	3	whey	whey	NN
43323	1247	4	draining	drain	VBG
43323	1247	5	from	from	IN
43323	1247	6	the	the	DT
43323	1247	7	curd	curd	NN
43323	1247	8	has	have	VBZ
43323	1247	9	a	a	DT
43323	1247	10	decided	decide	VBN
43323	1247	11	sour	sour	JJ
43323	1247	12	-	-	HYPH
43323	1247	13	milk	milk	NN
43323	1247	14	taste	taste	NN
43323	1247	15	,	,	,
43323	1247	16	the	the	DT
43323	1247	17	accumulation	accumulation	NN
43323	1247	18	is	be	VBZ
43323	1247	19	removed	remove	VBN
43323	1247	20	,	,	,
43323	1247	21	the	the	DT
43323	1247	22	curd	curd	NN
43323	1247	23	mill	mill	NN
43323	1247	24	is	be	VBZ
43323	1247	25	set	set	VBN
43323	1247	26	on	on	IN
43323	1247	27	the	the	DT
43323	1247	28	end	end	NN
43323	1247	29	of	of	IN
43323	1247	30	the	the	DT
43323	1247	31	vat	vat	NN
43323	1247	32	,	,	,
43323	1247	33	and	and	CC
43323	1247	34	the	the	DT
43323	1247	35	large	large	JJ
43323	1247	36	square	square	JJ
43323	1247	37	pieces	piece	NNS
43323	1247	38	of	of	IN
43323	1247	39	curd	curd	NN
43323	1247	40	thrown	throw	VBN
43323	1247	41	into	into	IN
43323	1247	42	the	the	DT
43323	1247	43	hopper	hopper	NN
43323	1247	44	and	and	CC
43323	1247	45	run	run	VB
43323	1247	46	through	through	RB
43323	1247	47	.	.	.
43323	1248	1	The	the	DT
43323	1248	2	mill	mill	NN
43323	1248	3	tears	tear	VBZ
43323	1248	4	them	-PRON-	PRP
43323	1248	5	into	into	IN
43323	1248	6	pieces	piece	NNS
43323	1248	7	varying	vary	VBG
43323	1248	8	in	in	IN
43323	1248	9	size	size	NN
43323	1248	10	from	from	IN
43323	1248	11	that	that	DT
43323	1248	12	of	of	IN
43323	1248	13	a	a	DT
43323	1248	14	kernel	kernel	NN
43323	1248	15	of	of	IN
43323	1248	16	corn	corn	NN
43323	1248	17	to	to	IN
43323	1248	18	a	a	DT
43323	1248	19	butternut	butternut	NN
43323	1248	20	.	.	.
43323	1249	1	When	when	WRB
43323	1249	2	ground	ground	NN
43323	1249	3	,	,	,
43323	1249	4	two	two	CD
43323	1249	5	pounds	pound	NNS
43323	1249	6	and	and	CC
43323	1249	7	an	an	DT
43323	1249	8	eighth	eighth	NN
43323	1249	9	of	of	IN
43323	1249	10	salt	salt	NN
43323	1249	11	are	be	VBP
43323	1249	12	sprinkled	sprinkle	VBN
43323	1249	13	over	over	IN
43323	1249	14	the	the	DT
43323	1249	15	curd	curd	NN
43323	1249	16	and	and	CC
43323	1249	17	stirred	stir	VBD
43323	1249	18	in	in	IN
43323	1249	19	.	.	.
43323	1250	1	(	(	-LRB-
43323	1250	2	Considering	consider	VBG
43323	1250	3	the	the	DT
43323	1250	4	dry	dry	JJ
43323	1250	5	state	state	NN
43323	1250	6	of	of	IN
43323	1250	7	curd	curd	NN
43323	1250	8	,	,	,
43323	1250	9	this	this	DT
43323	1250	10	is	be	VBZ
43323	1250	11	really	really	RB
43323	1250	12	heavy	heavy	JJ
43323	1250	13	salting	salting	NN
43323	1250	14	--	--	:
43323	1250	15	heavier	heavy	JJR
43323	1250	16	than	than	IN
43323	1250	17	three	three	CD
43323	1250	18	pounds	pound	NNS
43323	1250	19	thrown	throw	VBN
43323	1250	20	on	on	IN
43323	1250	21	the	the	DT
43323	1250	22	dripping	drip	VBG
43323	1250	23	curd	curd	NN
43323	1250	24	,	,	,
43323	1250	25	in	in	IN
43323	1250	26	the	the	DT
43323	1250	27	usual	usual	JJ
43323	1250	28	manner	manner	NN
43323	1250	29	.	.	.
43323	1250	30	)	)	-RRB-
43323	1251	1	The	the	DT
43323	1251	2	salting	salt	VBG
43323	1251	3	done	do	VBN
43323	1251	4	,	,	,
43323	1251	5	the	the	DT
43323	1251	6	curd	curd	NN
43323	1251	7	is	be	VBZ
43323	1251	8	allowed	allow	VBN
43323	1251	9	to	to	TO
43323	1251	10	stand	stand	VB
43323	1251	11	,	,	,
43323	1251	12	with	with	IN
43323	1251	13	occasional	occasional	JJ
43323	1251	14	stirring	stirring	NN
43323	1251	15	,	,	,
43323	1251	16	as	as	RB
43323	1251	17	long	long	RB
43323	1251	18	as	as	RB
43323	1251	19	convenient	convenient	JJ
43323	1251	20	--	--	:
43323	1251	21	indeed	indeed	RB
43323	1251	22	,	,	,
43323	1251	23	the	the	DT
43323	1251	24	longer	long	JJR
43323	1251	25	the	the	DT
43323	1251	26	better	well	JJR
43323	1251	27	.	.	.
43323	1252	1	It	-PRON-	PRP
43323	1252	2	will	will	MD
43323	1252	3	take	take	VB
43323	1252	4	no	no	DT
43323	1252	5	harm	harm	NN
43323	1252	6	after	after	IN
43323	1252	7	being	be	VBG
43323	1252	8	salted	salt	VBN
43323	1252	9	;	;	:
43323	1252	10	and	and	CC
43323	1252	11	if	if	IN
43323	1252	12	a	a	DT
43323	1252	13	curd	curd	NN
43323	1252	14	is	be	VBZ
43323	1252	15	at	at	RB
43323	1252	16	all	all	RB
43323	1252	17	tainted	taint	VBN
43323	1252	18	,	,	,
43323	1252	19	or	or	CC
43323	1252	20	is	be	VBZ
43323	1252	21	made	make	VBN
43323	1252	22	of	of	IN
43323	1252	23	sour	sour	JJ
43323	1252	24	-	-	HYPH
43323	1252	25	milk	milk	NN
43323	1252	26	,	,	,
43323	1252	27	and	and	CC
43323	1252	28	is	be	VBZ
43323	1252	29	rather	rather	RB
43323	1252	30	soft	soft	JJ
43323	1252	31	,	,	,
43323	1252	32	it	-PRON-	PRP
43323	1252	33	should	should	MD
43323	1252	34	be	be	VB
43323	1252	35	allowed	allow	VBN
43323	1252	36	to	to	TO
43323	1252	37	stand	stand	VB
43323	1252	38	as	as	RB
43323	1252	39	long	long	RB
43323	1252	40	as	as	IN
43323	1252	41	possible	possible	JJ
43323	1252	42	,	,	,
43323	1252	43	and	and	CC
43323	1252	44	permit	permit	VB
43323	1252	45	the	the	DT
43323	1252	46	hands	hand	NNS
43323	1252	47	to	to	TO
43323	1252	48	get	get	VB
43323	1252	49	it	-PRON-	PRP
43323	1252	50	to	to	TO
43323	1252	51	press	press	NN
43323	1252	52	and	and	CC
43323	1252	53	ready	ready	JJ
43323	1252	54	to	to	TO
43323	1252	55	bandage	bandage	VB
43323	1252	56	the	the	DT
43323	1252	57	same	same	JJ
43323	1252	58	afternoon	afternoon	NN
43323	1252	59	or	or	CC
43323	1252	60	evening	evening	NN
43323	1252	61	.	.	.
43323	1253	1	This	this	DT
43323	1253	2	is	be	VBZ
43323	1253	3	the	the	DT
43323	1253	4	simple	simple	JJ
43323	1253	5	process	process	NN
43323	1253	6	,	,	,
43323	1253	7	as	as	IN
43323	1253	8	we	-PRON-	PRP
43323	1253	9	saw	see	VBD
43323	1253	10	it	-PRON-	PRP
43323	1253	11	at	at	IN
43323	1253	12	Spring	Spring	NNP
43323	1253	13	Creek	Creek	NNP
43323	1253	14	factory	factory	NN
43323	1253	15	.	.	.
43323	1254	1	The	the	DT
43323	1254	2	pressing	press	VBG
43323	1254	3	and	and	CC
43323	1254	4	curing	curing	NN
43323	1254	5	are	be	VBP
43323	1254	6	not	not	RB
43323	1254	7	essentially	essentially	RB
43323	1254	8	different	different	JJ
43323	1254	9	from	from	IN
43323	1254	10	the	the	DT
43323	1254	11	common	common	JJ
43323	1254	12	methods	method	NNS
43323	1254	13	.	.	.
43323	1255	1	Thorough	thorough	JJ
43323	1255	2	pressing	pressing	NN
43323	1255	3	,	,	,
43323	1255	4	however	however	RB
43323	1255	5	,	,	,
43323	1255	6	is	be	VBZ
43323	1255	7	considered	consider	VBN
43323	1255	8	essential	essential	JJ
43323	1255	9	;	;	:
43323	1255	10	and	and	CC
43323	1255	11	so	so	RB
43323	1255	12	is	be	VBZ
43323	1255	13	an	an	DT
43323	1255	14	equable	equable	JJ
43323	1255	15	temperature	temperature	NN
43323	1255	16	in	in	IN
43323	1255	17	the	the	DT
43323	1255	18	drying	drying	NN
43323	1255	19	room	room	NN
43323	1255	20	--	--	:
43323	1255	21	which	which	WDT
43323	1255	22	,	,	,
43323	1255	23	by	by	IN
43323	1255	24	the	the	DT
43323	1255	25	way	way	NN
43323	1255	26	,	,	,
43323	1255	27	Mr.	Mr.	NNP
43323	1255	28	MACADAM	MACADAM	NNP
43323	1255	29	did	do	VBD
43323	1255	30	not	not	RB
43323	1255	31	have	have	VB
43323	1255	32	the	the	DT
43323	1255	33	advantage	advantage	NN
43323	1255	34	of	of	IN
43323	1255	35	,	,	,
43323	1255	36	as	as	IN
43323	1255	37	the	the	DT
43323	1255	38	building	building	NN
43323	1255	39	was	be	VBD
43323	1255	40	erected	erect	VBN
43323	1255	41	on	on	IN
43323	1255	42	economical	economical	JJ
43323	1255	43	principles	principle	NNS
43323	1255	44	,	,	,
43323	1255	45	with	with	IN
43323	1255	46	a	a	DT
43323	1255	47	very	very	RB
43323	1255	48	primitive	primitive	JJ
43323	1255	49	but	but	CC
43323	1255	50	thorough	thorough	JJ
43323	1255	51	system	system	NN
43323	1255	52	of	of	IN
43323	1255	53	ventilation	ventilation	NN
43323	1255	54	--	--	:
43323	1255	55	not	not	RB
43323	1255	56	under	under	IN
43323	1255	57	his	-PRON-	PRP$
43323	1255	58	direction	direction	NN
43323	1255	59	or	or	CC
43323	1255	60	supervision	supervision	NN
43323	1255	61	,	,	,
43323	1255	62	however	however	RB
43323	1255	63	.	.	.
43323	1256	1	With	with	IN
43323	1256	2	sour	sour	JJ
43323	1256	3	-	-	HYPH
43323	1256	4	milk	milk	NN
43323	1256	5	,	,	,
43323	1256	6	Mr.	Mr.	NNP
43323	1256	7	MACADAM	MACADAM	NNP
43323	1256	8	hastens	hasten	VBZ
43323	1256	9	every	every	DT
43323	1256	10	stage	stage	NN
43323	1256	11	of	of	IN
43323	1256	12	the	the	DT
43323	1256	13	process	process	NN
43323	1256	14	,	,	,
43323	1256	15	up	up	IN
43323	1256	16	to	to	IN
43323	1256	17	the	the	DT
43323	1256	18	time	time	NN
43323	1256	19	of	of	IN
43323	1256	20	salting	salt	VBG
43323	1256	21	.	.	.
43323	1257	1	When	when	WRB
43323	1257	2	the	the	DT
43323	1257	3	requisite	requisite	JJ
43323	1257	4	degree	degree	NN
43323	1257	5	of	of	IN
43323	1257	6	acid	acid	NN
43323	1257	7	is	be	VBZ
43323	1257	8	developed	develop	VBN
43323	1257	9	,	,	,
43323	1257	10	even	even	RB
43323	1257	11	though	though	IN
43323	1257	12	the	the	DT
43323	1257	13	heat	heat	NN
43323	1257	14	may	may	MD
43323	1257	15	not	not	RB
43323	1257	16	have	have	VB
43323	1257	17	gone	go	VBN
43323	1257	18	above	above	IN
43323	1257	19	90	90	CD
43323	1257	20	°	°	NNS
43323	1257	21	,	,	,
43323	1257	22	and	and	CC
43323	1257	23	the	the	DT
43323	1257	24	curd	curd	NN
43323	1257	25	is	be	VBZ
43323	1257	26	very	very	RB
43323	1257	27	soft	soft	JJ
43323	1257	28	,	,	,
43323	1257	29	the	the	DT
43323	1257	30	whey	whey	NN
43323	1257	31	is	be	VBZ
43323	1257	32	drawn	draw	VBN
43323	1257	33	off	off	RP
43323	1257	34	,	,	,
43323	1257	35	and	and	CC
43323	1257	36	the	the	DT
43323	1257	37	curd	curd	NN
43323	1257	38	repeatedly	repeatedly	RB
43323	1257	39	cut	cut	VBD
43323	1257	40	into	into	IN
43323	1257	41	small	small	JJ
43323	1257	42	squares	square	NNS
43323	1257	43	with	with	IN
43323	1257	44	a	a	DT
43323	1257	45	knife	knife	NN
43323	1257	46	,	,	,
43323	1257	47	to	to	TO
43323	1257	48	facilitate	facilitate	VB
43323	1257	49	the	the	DT
43323	1257	50	separation	separation	NN
43323	1257	51	of	of	IN
43323	1257	52	the	the	DT
43323	1257	53	whey	whey	NN
43323	1257	54	.	.	.
43323	1258	1	The	the	DT
43323	1258	2	curd	curd	NN
43323	1258	3	is	be	VBZ
43323	1258	4	ground	ground	NN
43323	1258	5	,	,	,
43323	1258	6	and	and	CC
43323	1258	7	the	the	DT
43323	1258	8	salt	salt	NN
43323	1258	9	thrown	throw	VBN
43323	1258	10	on	on	RB
43323	1258	11	--	--	:
43323	1258	12	in	in	IN
43323	1258	13	less	less	JJR
43323	1258	14	quantity	quantity	NN
43323	1258	15	--	--	:
43323	1258	16	when	when	WRB
43323	1258	17	the	the	DT
43323	1258	18	whey	whey	NN
43323	1258	19	that	that	WDT
43323	1258	20	drains	drain	VBZ
43323	1258	21	off	off	RP
43323	1258	22	has	have	VBZ
43323	1258	23	the	the	DT
43323	1258	24	proper	proper	JJ
43323	1258	25	sour	sour	JJ
43323	1258	26	milk	milk	NN
43323	1258	27	taste	taste	NN
43323	1258	28	.	.	.
43323	1259	1	It	-PRON-	PRP
43323	1259	2	is	be	VBZ
43323	1259	3	then	then	RB
43323	1259	4	allowed	allow	VBN
43323	1259	5	to	to	TO
43323	1259	6	stand	stand	VB
43323	1259	7	in	in	IN
43323	1259	8	the	the	DT
43323	1259	9	vat	vat	NN
43323	1259	10	,	,	,
43323	1259	11	and	and	CC
43323	1259	12	drain	drain	VB
43323	1259	13	and	and	CC
43323	1259	14	harden	harden	NNS
43323	1259	15	,	,	,
43323	1259	16	as	as	RB
43323	1259	17	long	long	RB
43323	1259	18	as	as	IN
43323	1259	19	the	the	DT
43323	1259	20	work	work	NN
43323	1259	21	of	of	IN
43323	1259	22	the	the	DT
43323	1259	23	factory	factory	NN
43323	1259	24	will	will	MD
43323	1259	25	permit	permit	VB
43323	1259	26	.	.	.
43323	1260	1	If	if	IN
43323	1260	2	it	-PRON-	PRP
43323	1260	3	can	can	MD
43323	1260	4	remain	remain	VB
43323	1260	5	a	a	DT
43323	1260	6	couple	couple	NN
43323	1260	7	of	of	IN
43323	1260	8	days	day	NNS
43323	1260	9	in	in	IN
43323	1260	10	the	the	DT
43323	1260	11	press	press	NN
43323	1260	12	,	,	,
43323	1260	13	it	-PRON-	PRP
43323	1260	14	is	be	VBZ
43323	1260	15	an	an	DT
43323	1260	16	advantage	advantage	NN
43323	1260	17	.	.	.
43323	1261	1	The	the	DT
43323	1261	2	curds	curd	NNS
43323	1261	3	prepared	prepare	VBD
43323	1261	4	in	in	IN
43323	1261	5	the	the	DT
43323	1261	6	manner	manner	NN
43323	1261	7	we	-PRON-	PRP
43323	1261	8	have	have	VBP
43323	1261	9	been	be	VBN
43323	1261	10	describing	describe	VBG
43323	1261	11	for	for	IN
43323	1261	12	good	good	JJ
43323	1261	13	milk	milk	NN
43323	1261	14	,	,	,
43323	1261	15	does	do	VBZ
43323	1261	16	not	not	RB
43323	1261	17	have	have	VB
43323	1261	18	a	a	DT
43323	1261	19	very	very	RB
43323	1261	20	promising	promising	JJ
43323	1261	21	look	look	NN
43323	1261	22	to	to	IN
43323	1261	23	an	an	DT
43323	1261	24	American	american	JJ
43323	1261	25	cheese	cheese	NN
43323	1261	26	-	-	HYPH
43323	1261	27	maker	maker	NN
43323	1261	28	.	.	.
43323	1262	1	It	-PRON-	PRP
43323	1262	2	is	be	VBZ
43323	1262	3	tough	tough	JJ
43323	1262	4	and	and	CC
43323	1262	5	stringy	stringy	JJ
43323	1262	6	,	,	,
43323	1262	7	and	and	CC
43323	1262	8	quite	quite	RB
43323	1262	9	elastic	elastic	JJ
43323	1262	10	.	.	.
43323	1263	1	At	at	RB
43323	1263	2	least	least	JJS
43323	1263	3	,	,	,
43323	1263	4	such	such	JJ
43323	1263	5	was	be	VBD
43323	1263	6	the	the	DT
43323	1263	7	appearance	appearance	NN
43323	1263	8	of	of	IN
43323	1263	9	the	the	DT
43323	1263	10	curd	curd	NN
43323	1263	11	which	which	WDT
43323	1263	12	we	-PRON-	PRP
43323	1263	13	saw	see	VBD
43323	1263	14	.	.	.
43323	1264	1	It	-PRON-	PRP
43323	1264	2	is	be	VBZ
43323	1264	3	proper	proper	JJ
43323	1264	4	to	to	IN
43323	1264	5	state	state	NN
43323	1264	6	,	,	,
43323	1264	7	however	however	RB
43323	1264	8	,	,	,
43323	1264	9	that	that	IN
43323	1264	10	it	-PRON-	PRP
43323	1264	11	was	be	VBD
43323	1264	12	made	make	VBN
43323	1264	13	of	of	IN
43323	1264	14	tainted	tainted	JJ
43323	1264	15	milk	milk	NN
43323	1264	16	,	,	,
43323	1264	17	and	and	CC
43323	1264	18	the	the	DT
43323	1264	19	taint	taint	NN
43323	1264	20	was	be	VBD
43323	1264	21	quite	quite	RB
43323	1264	22	marked	mark	VBN
43323	1264	23	in	in	IN
43323	1264	24	the	the	DT
43323	1264	25	curd	curd	NN
43323	1264	26	.	.	.
43323	1265	1	This	this	DT
43323	1265	2	,	,	,
43323	1265	3	Mr.	Mr.	NNP
43323	1265	4	MACADAM	MACADAM	NNP
43323	1265	5	told	tell	VBD
43323	1265	6	us	-PRON-	PRP
43323	1265	7	,	,	,
43323	1265	8	was	be	VBD
43323	1265	9	the	the	DT
43323	1265	10	condition	condition	NN
43323	1265	11	of	of	IN
43323	1265	12	most	most	JJS
43323	1265	13	of	of	IN
43323	1265	14	the	the	DT
43323	1265	15	milk	milk	NN
43323	1265	16	and	and	CC
43323	1265	17	curds	curd	NNS
43323	1265	18	for	for	IN
43323	1265	19	some	some	DT
43323	1265	20	weeks	week	NNS
43323	1265	21	past	past	JJ
43323	1265	22	in	in	IN
43323	1265	23	that	that	DT
43323	1265	24	factory	factory	NN
43323	1265	25	;	;	:
43323	1265	26	yet	yet	CC
43323	1265	27	,	,	,
43323	1265	28	the	the	DT
43323	1265	29	taint	taint	NN
43323	1265	30	did	do	VBD
43323	1265	31	not	not	RB
43323	1265	32	show	show	VB
43323	1265	33	in	in	IN
43323	1265	34	the	the	DT
43323	1265	35	cheese	cheese	NN
43323	1265	36	on	on	IN
43323	1265	37	the	the	DT
43323	1265	38	ranges	range	NNS
43323	1265	39	,	,	,
43323	1265	40	except	except	IN
43323	1265	41	in	in	IN
43323	1265	42	a	a	DT
43323	1265	43	few	few	JJ
43323	1265	44	instances	instance	NNS
43323	1265	45	where	where	WRB
43323	1265	46	the	the	DT
43323	1265	47	curd	curd	NN
43323	1265	48	had	have	VBD
43323	1265	49	been	be	VBN
43323	1265	50	salted	salt	VBN
43323	1265	51	a	a	DT
43323	1265	52	little	little	JJ
43323	1265	53	too	too	RB
43323	1265	54	sweet	sweet	JJ
43323	1265	55	,	,	,
43323	1265	56	as	as	IN
43323	1265	57	he	-PRON-	PRP
43323	1265	58	thought	think	VBD
43323	1265	59	.	.	.
43323	1266	1	The	the	DT
43323	1266	2	great	great	JJ
43323	1266	3	secret	secret	NN
43323	1266	4	of	of	IN
43323	1266	5	his	-PRON-	PRP$
43323	1266	6	success	success	NN
43323	1266	7	,	,	,
43323	1266	8	he	-PRON-	PRP
43323	1266	9	seemed	seem	VBD
43323	1266	10	to	to	TO
43323	1266	11	think	think	VB
43323	1266	12	,	,	,
43323	1266	13	was	be	VBD
43323	1266	14	in	in	IN
43323	1266	15	getting	get	VBG
43323	1266	16	rid	rid	VBN
43323	1266	17	of	of	IN
43323	1266	18	the	the	DT
43323	1266	19	whey	whey	NN
43323	1266	20	early	early	RB
43323	1266	21	,	,	,
43323	1266	22	in	in	IN
43323	1266	23	allowing	allow	VBG
43323	1266	24	a	a	DT
43323	1266	25	good	good	JJ
43323	1266	26	deal	deal	NN
43323	1266	27	of	of	IN
43323	1266	28	acid	acid	NN
43323	1266	29	to	to	TO
43323	1266	30	develop	develop	VB
43323	1266	31	,	,	,
43323	1266	32	especially	especially	RB
43323	1266	33	in	in	IN
43323	1266	34	tainted	taint	VBN
43323	1266	35	curds	curd	NNS
43323	1266	36	,	,	,
43323	1266	37	in	in	IN
43323	1266	38	airing	air	VBG
43323	1266	39	the	the	DT
43323	1266	40	curds	curd	NNS
43323	1266	41	and	and	CC
43323	1266	42	allowing	allow	VBG
43323	1266	43	the	the	DT
43323	1266	44	gases	gas	NNS
43323	1266	45	to	to	TO
43323	1266	46	escape	escape	VB
43323	1266	47	,	,	,
43323	1266	48	and	and	CC
43323	1266	49	in	in	IN
43323	1266	50	salting	salt	VBG
43323	1266	51	well	well	RB
43323	1266	52	.	.	.
43323	1267	1	Mr.	Mr.	NNP
43323	1267	2	MACADAM	MACADAM	NNP
43323	1267	3	'S	's	POS
43323	1267	4	cheese	cheese	NN
43323	1267	5	,	,	,
43323	1267	6	as	as	IN
43323	1267	7	a	a	DT
43323	1267	8	general	general	JJ
43323	1267	9	thing	thing	NN
43323	1267	10	,	,	,
43323	1267	11	tried	try	VBD
43323	1267	12	splendidly	splendidly	RB
43323	1267	13	.	.	.
43323	1268	1	It	-PRON-	PRP
43323	1268	2	was	be	VBD
43323	1268	3	firm	firm	JJ
43323	1268	4	,	,	,
43323	1268	5	flaky	flaky	JJ
43323	1268	6	,	,	,
43323	1268	7	buttery	buttery	NN
43323	1268	8	and	and	CC
43323	1268	9	fine	fine	RB
43323	1268	10	-	-	HYPH
43323	1268	11	flavored	flavor	VBN
43323	1268	12	.	.	.
43323	1269	1	His	-PRON-	PRP$
43323	1269	2	opinion	opinion	NN
43323	1269	3	is	be	VBZ
43323	1269	4	,	,	,
43323	1269	5	that	that	IN
43323	1269	6	American	american	JJ
43323	1269	7	cheese	cheese	NN
43323	1269	8	is	be	VBZ
43323	1269	9	,	,	,
43323	1269	10	as	as	IN
43323	1269	11	a	a	DT
43323	1269	12	general	general	JJ
43323	1269	13	rule	rule	NN
43323	1269	14	,	,	,
43323	1269	15	salted	salt	VBD
43323	1269	16	too	too	RB
43323	1269	17	sweet	sweet	JJ
43323	1269	18	and	and	CC
43323	1269	19	too	too	RB
43323	1269	20	low	low	JJ
43323	1269	21	,	,	,
43323	1269	22	for	for	IN
43323	1269	23	the	the	DT
43323	1269	24	purpose	purpose	NN
43323	1269	25	of	of	IN
43323	1269	26	having	have	VBG
43323	1269	27	it	-PRON-	PRP
43323	1269	28	cure	cure	VB
43323	1269	29	quick	quick	JJ
43323	1269	30	for	for	IN
43323	1269	31	market	market	NN
43323	1269	32	;	;	:
43323	1269	33	but	but	CC
43323	1269	34	it	-PRON-	PRP
43323	1269	35	lacks	lack	VBZ
43323	1269	36	good	good	JJ
43323	1269	37	keeping	keeping	NN
43323	1269	38	qualities	quality	NNS
43323	1269	39	,	,	,
43323	1269	40	and	and	CC
43323	1269	41	verifies	verify	VBZ
43323	1269	42	the	the	DT
43323	1269	43	old	old	JJ
43323	1269	44	adage	adage	NN
43323	1269	45	,	,	,
43323	1269	46	"	"	``
43323	1269	47	Soon	soon	RB
43323	1269	48	ripe	ripe	JJ
43323	1269	49	,	,	,
43323	1269	50	soon	soon	RB
43323	1269	51	rotten	rotten	JJ
43323	1269	52	.	.	.
43323	1269	53	"	"	''
43323	1270	1	It	-PRON-	PRP
43323	1270	2	is	be	VBZ
43323	1270	3	hard	hard	JJ
43323	1270	4	to	to	TO
43323	1270	5	overcome	overcome	VB
43323	1270	6	this	this	DT
43323	1270	7	desire	desire	NN
43323	1270	8	for	for	IN
43323	1270	9	quick	quick	JJ
43323	1270	10	returns	return	NNS
43323	1270	11	;	;	:
43323	1270	12	but	but	CC
43323	1270	13	he	-PRON-	PRP
43323	1270	14	would	would	MD
43323	1270	15	recommend	recommend	VB
43323	1270	16	those	those	DT
43323	1270	17	who	who	WP
43323	1270	18	wish	wish	VBP
43323	1270	19	to	to	TO
43323	1270	20	improve	improve	VB
43323	1270	21	American	american	JJ
43323	1270	22	cheese	cheese	NN
43323	1270	23	,	,	,
43323	1270	24	to	to	TO
43323	1270	25	sour	sour	VB
43323	1270	26	rather	rather	RB
43323	1270	27	more	more	RBR
43323	1270	28	,	,	,
43323	1270	29	salt	salt	VB
43323	1270	30	a	a	DT
43323	1270	31	little	little	JJ
43323	1270	32	more	more	JJR
43323	1270	33	,	,	,
43323	1270	34	and	and	CC
43323	1270	35	color	color	NN
43323	1270	36	a	a	DT
43323	1270	37	little	little	JJ
43323	1270	38	less	less	JJR
43323	1270	39	--	--	:
43323	1270	40	as	as	RB
43323	1270	41	little	little	JJ
43323	1270	42	as	as	IN
43323	1270	43	the	the	DT
43323	1270	44	market	market	NN
43323	1270	45	will	will	MD
43323	1270	46	allow	allow	VB
43323	1270	47	--	--	:
43323	1270	48	as	as	IN
43323	1270	49	coloring	coloring	NN
43323	1270	50	is	be	VBZ
43323	1270	51	believed	believe	VBN
43323	1270	52	to	to	TO
43323	1270	53	be	be	VB
43323	1270	54	positively	positively	RB
43323	1270	55	injurious	injurious	JJ
43323	1270	56	to	to	IN
43323	1270	57	quality	quality	NN
43323	1270	58	.	.	.
43323	1271	1	The	the	DT
43323	1271	2	_	_	NNP
43323	1271	3	tendency	tendency	NN
43323	1271	4	_	_	NNP
43323	1271	5	should	should	MD
43323	1271	6	be	be	VB
43323	1271	7	in	in	IN
43323	1271	8	these	these	DT
43323	1271	9	directions	direction	NNS
43323	1271	10	,	,	,
43323	1271	11	in	in	IN
43323	1271	12	order	order	NN
43323	1271	13	to	to	TO
43323	1271	14	make	make	VB
43323	1271	15	a	a	DT
43323	1271	16	slower	slow	JJR
43323	1271	17	curing	curing	NN
43323	1271	18	,	,	,
43323	1271	19	better	well	JJR
43323	1271	20	keeping	keeping	NN
43323	1271	21	and	and	CC
43323	1271	22	better	well	JJR
43323	1271	23	flavored	flavor	VBN
43323	1271	24	article	article	NN
43323	1271	25	.	.	.
43323	1272	1	But	but	CC
43323	1272	2	,	,	,
43323	1272	3	it	-PRON-	PRP
43323	1272	4	must	must	MD
43323	1272	5	be	be	VB
43323	1272	6	borne	bear	VBN
43323	1272	7	in	in	IN
43323	1272	8	mind	mind	NN
43323	1272	9	,	,	,
43323	1272	10	that	that	IN
43323	1272	11	Mr.	Mr.	NNP
43323	1272	12	MACADAM	MACADAM	NNP
43323	1272	13	has	have	VBZ
43323	1272	14	in	in	IN
43323	1272	15	view	view	NN
43323	1272	16	his	-PRON-	PRP$
43323	1272	17	own	own	JJ
43323	1272	18	process	process	NN
43323	1272	19	of	of	IN
43323	1272	20	manufacture	manufacture	NN
43323	1272	21	,	,	,
43323	1272	22	and	and	CC
43323	1272	23	that	that	IN
43323	1272	24	allowances	allowance	NNS
43323	1272	25	must	must	MD
43323	1272	26	be	be	VB
43323	1272	27	made	make	VBN
43323	1272	28	for	for	IN
43323	1272	29	different	different	JJ
43323	1272	30	modes	mode	NNS
43323	1272	31	.	.	.
43323	1273	1	Let	let	VB
43323	1273	2	each	each	DT
43323	1273	3	be	be	VB
43323	1273	4	ready	ready	JJ
43323	1273	5	to	to	TO
43323	1273	6	receive	receive	VB
43323	1273	7	hints	hint	NNS
43323	1273	8	,	,	,
43323	1273	9	make	make	VB
43323	1273	10	his	-PRON-	PRP$
43323	1273	11	own	own	JJ
43323	1273	12	experiments	experiment	NNS
43323	1273	13	,	,	,
43323	1273	14	and	and	CC
43323	1273	15	abide	abide	VB
43323	1273	16	by	by	IN
43323	1273	17	his	-PRON-	PRP$
43323	1273	18	own	own	JJ
43323	1273	19	decisions	decision	NNS
43323	1273	20	.	.	.
43323	1274	1	FOOTNOTE	FOOTNOTE	NNS
43323	1274	2	:	:	:
43323	1274	3	[	[	-LRB-
43323	1274	4	A	a	NN
43323	1274	5	]	]	-RRB-
43323	1274	6	"	"	``
43323	1274	7	A	a	DT
43323	1274	8	good	good	JJ
43323	1274	9	cheese	cheese	NN
43323	1274	10	is	be	VBZ
43323	1274	11	rich	rich	JJ
43323	1274	12	,	,	,
43323	1274	13	without	without	IN
43323	1274	14	being	be	VBG
43323	1274	15	greasy	greasy	JJ
43323	1274	16	,	,	,
43323	1274	17	with	with	IN
43323	1274	18	a	a	DT
43323	1274	19	sweet	sweet	JJ
43323	1274	20	,	,	,
43323	1274	21	nutty	nutty	JJ
43323	1274	22	flavor	flavor	NN
43323	1274	23	;	;	,
43323	1274	24	clear	clear	JJ
43323	1274	25	,	,	,
43323	1274	26	equal	equal	JJ
43323	1274	27	color	color	NN
43323	1274	28	throughout	throughout	IN
43323	1274	29	;	;	,
43323	1274	30	of	of	IN
43323	1274	31	a	a	DT
43323	1274	32	compact	compact	JJ
43323	1274	33	,	,	,
43323	1274	34	solid	solid	JJ
43323	1274	35	texture	texture	NN
43323	1274	36	,	,	,
43323	1274	37	without	without	IN
43323	1274	38	being	be	VBG
43323	1274	39	waxy	waxy	RB
43323	1274	40	;	;	:
43323	1274	41	firm	firm	NN
43323	1274	42	,	,	,
43323	1274	43	yet	yet	CC
43323	1274	44	melting	melt	VBG
43323	1274	45	easily	easily	RB
43323	1274	46	in	in	IN
43323	1274	47	the	the	DT
43323	1274	48	mouth	mouth	NN
43323	1274	49	,	,	,
43323	1274	50	and	and	CC
43323	1274	51	leaving	leave	VBG
43323	1274	52	no	no	DT
43323	1274	53	rough	rough	JJ
43323	1274	54	flavor	flavor	NN
43323	1274	55	on	on	IN
43323	1274	56	the	the	DT
43323	1274	57	palate	palate	NN
43323	1274	58	.	.	.
43323	1274	59	"	"	''
43323	1275	1	ADVERTISEMENTS	ADVERTISEMENTS	NNP
43323	1275	2	Utica	Utica	NNP
43323	1275	3	Morning	Morning	NNP
43323	1275	4	Herald	Herald	NNP
43323	1275	5	BOOK	BOOK	NNP
43323	1275	6	AND	and	CC
43323	1275	7	JOB	job	NN
43323	1275	8	PRINTING	printing	NN
43323	1275	9	ESTABLISHMENT	ESTABLISHMENT	NNP
43323	1275	10	,	,	,
43323	1275	11	No	no	UH
43323	1275	12	.	.	.
43323	1276	1	60	60	CD
43323	1276	2	Genesee	Genesee	NNP
43323	1276	3	St.	St.	NNP
43323	1276	4	,	,	,
43323	1276	5	Utica	Utica	NNP
43323	1276	6	,	,	,
43323	1276	7	N.	N.	NNP
43323	1276	8	Y.	Y.	NNP
43323	1276	9	,	,	,
43323	1276	10	Possesses	Possesses	NNP
43323	1276	11	EXTENSIVE	EXTENSIVE	NNP
43323	1276	12	MODERN	modern	NN
43323	1276	13	FACILITIES	facility	NNS
43323	1276	14	for	for	IN
43323	1276	15	all	all	DT
43323	1276	16	kinds	kind	NNS
43323	1276	17	of	of	IN
43323	1276	18	LETTER	LETTER	NNP
43323	1276	19	PRESS	PRESS	NNP
43323	1276	20	PRINTING	print	VBG
43323	1276	21	,	,	,
43323	1276	22	And	and	CC
43323	1276	23	increased	increase	VBN
43323	1276	24	attention	attention	NN
43323	1276	25	will	will	MD
43323	1276	26	be	be	VB
43323	1276	27	paid	pay	VBN
43323	1276	28	to	to	IN
43323	1276	29	this	this	DT
43323	1276	30	department	department	NN
43323	1276	31	,	,	,
43323	1276	32	under	under	IN
43323	1276	33	the	the	DT
43323	1276	34	direction	direction	NN
43323	1276	35	of	of	IN
43323	1276	36	R.	R.	NNP
43323	1276	37	W.	W.	NNP
43323	1276	38	ROBERTS	ROBERTS	NNP
43323	1276	39	.	.	.
43323	1277	1	NEW	new	JJ
43323	1277	2	STYLES	style	NNS
43323	1277	3	OF	of	IN
43323	1277	4	TYPE	TYPE	NNP
43323	1277	5	,	,	,
43323	1277	6	BORDERS	BORDERS	NNP
43323	1277	7	,	,	,
43323	1277	8	&	&	CC
43323	1277	9	C.	C.	NNP
43323	1277	10	,	,	,
43323	1277	11	are	be	VBP
43323	1277	12	provided	provide	VBN
43323	1277	13	as	as	IN
43323	1277	14	they	-PRON-	PRP
43323	1277	15	appear	appear	VBP
43323	1277	16	in	in	IN
43323	1277	17	the	the	DT
43323	1277	18	Eastern	eastern	JJ
43323	1277	19	cities	city	NNS
43323	1277	20	,	,	,
43323	1277	21	and	and	CC
43323	1277	22	the	the	DT
43323	1277	23	Long	Long	NNP
43323	1277	24	Established	Established	NNP
43323	1277	25	Reputation	Reputation	NNP
43323	1277	26	of	of	IN
43323	1277	27	the	the	DT
43323	1277	28	office	office	NN
43323	1277	29	will	will	MD
43323	1277	30	be	be	VB
43323	1277	31	maintained	maintain	VBN
43323	1277	32	,	,	,
43323	1277	33	for	for	IN
43323	1277	34	THE	the	DT
43323	1277	35	BEST	BEST	NNP
43323	1277	36	WORK	WORK	NNP
43323	1277	37	AT	at	IN
43323	1277	38	THE	the	DT
43323	1277	39	LOWEST	LOWEST	NNP
43323	1277	40	PRICES	prices	NN
43323	1277	41	.	.	.
43323	1278	1	MANUFACTURERS	manufacturer	NNS
43323	1278	2	,	,	,
43323	1278	3	LAWYERS	lawyer	NNS
43323	1278	4	,	,	,
43323	1278	5	AND	and	CC
43323	1278	6	BUSINESS	business	NN
43323	1278	7	MEN	man	NNS
43323	1278	8	,	,	,
43323	1278	9	Will	Will	MD
43323	1278	10	have	have	VB
43323	1278	11	their	-PRON-	PRP$
43323	1278	12	orders	order	NNS
43323	1278	13	carefully	carefully	RB
43323	1278	14	and	and	CC
43323	1278	15	intelligently	intelligently	RB
43323	1278	16	filled	fill	VBN
43323	1278	17	.	.	.
43323	1279	1	ELLIS	ELLIS	NNP
43323	1279	2	H.	H.	NNP
43323	1279	3	ROBERTS	ROBERTS	NNP
43323	1279	4	,	,	,
43323	1279	5	Proprietor	Proprietor	NNP
43323	1279	6	.	.	.
43323	1280	1	Utica	Utica	NNP
43323	1280	2	Morning	Morning	NNP
43323	1280	3	Herald	Herald	NNP
43323	1280	4	AND	and	CC
43323	1280	5	DAILY	DAILY	NNP
43323	1280	6	GAZETTE	GAZETTE	NNP
43323	1280	7	,	,	,
43323	1280	8	NINE	NINE	NNP
43323	1280	9	DOLLARS	DOLLARS	NNP
43323	1280	10	A	a	DT
43323	1280	11	YEAR	YEAR	NNP
43323	1280	12	IN	in	IN
43323	1280	13	ADVANCE	advance	RB
43323	1280	14	,	,	,
43323	1280	15	contains	contain	VBZ
43323	1280	16	more	more	JJR
43323	1280	17	reading	reading	NN
43323	1280	18	matter	matter	NN
43323	1280	19	than	than	IN
43323	1280	20	any	any	DT
43323	1280	21	other	other	JJ
43323	1280	22	daily	daily	JJ
43323	1280	23	published	publish	VBN
43323	1280	24	in	in	IN
43323	1280	25	Central	Central	NNP
43323	1280	26	New	New	NNP
43323	1280	27	York	York	NNP
43323	1280	28	,	,	,
43323	1280	29	including	include	VBG
43323	1280	30	the	the	DT
43323	1280	31	Fullest	full	JJS
43323	1280	32	and	and	CC
43323	1280	33	Latest	Latest	NNP
43323	1280	34	TELEGRAPHIC	telegraphic	NN
43323	1280	35	REPORTS	report	NNS
43323	1280	36	,	,	,
43323	1280	37	CORRESPONDENCE	correspondence	NN
43323	1280	38	From	from	IN
43323	1280	39	the	the	DT
43323	1280	40	State	State	NNP
43323	1280	41	and	and	CC
43323	1280	42	National	National	NNP
43323	1280	43	Capitals	Capitals	NNPS
43323	1280	44	,	,	,
43323	1280	45	and	and	CC
43323	1280	46	elsewhere	elsewhere	RB
43323	1280	47	,	,	,
43323	1280	48	while	while	IN
43323	1280	49	especial	especial	JJ
43323	1280	50	attention	attention	NN
43323	1280	51	is	be	VBZ
43323	1280	52	bestowed	bestow	VBN
43323	1280	53	on	on	IN
43323	1280	54	LOCAL	LOCAL	NNP
43323	1280	55	AND	and	CC
43323	1280	56	GENERAL	GENERAL	NNP
43323	1280	57	NEWS	NEWS	NNP
43323	1280	58	,	,	,
43323	1280	59	and	and	CC
43323	1280	60	a	a	DT
43323	1280	61	high	high	JJ
43323	1280	62	Literary	Literary	NNP
43323	1280	63	Standard	Standard	NNP
43323	1280	64	is	be	VBZ
43323	1280	65	aimed	aim	VBN
43323	1280	66	at	at	IN
43323	1280	67	.	.	.
43323	1281	1	An	an	DT
43323	1281	2	AGRICULTURAL	AGRICULTURAL	NNP
43323	1281	3	DEPARTMENT	DEPARTMENT	NNP
43323	1281	4	is	be	VBZ
43323	1281	5	well	well	RB
43323	1281	6	maintained	maintain	VBN
43323	1281	7	especially	especially	RB
43323	1281	8	designed	design	VBN
43323	1281	9	for	for	IN
43323	1281	10	the	the	DT
43323	1281	11	Dairymen	Dairymen	NNP
43323	1281	12	and	and	CC
43323	1281	13	Farmers	Farmers	NNPS
43323	1281	14	of	of	IN
43323	1281	15	the	the	DT
43323	1281	16	Central	central	JJ
43323	1281	17	and	and	CC
43323	1281	18	Northern	Northern	NNP
43323	1281	19	Counties	Counties	NNPS
43323	1281	20	.	.	.
43323	1282	1	The	the	DT
43323	1282	2	UTICA	UTICA	NNP
43323	1282	3	HERALD	HERALD	NNP
43323	1282	4	has	have	VBZ
43323	1282	5	by	by	IN
43323	1282	6	far	far	RB
43323	1282	7	the	the	DT
43323	1282	8	largest	large	JJS
43323	1282	9	circulation	circulation	NN
43323	1282	10	in	in	IN
43323	1282	11	the	the	DT
43323	1282	12	City	City	NNP
43323	1282	13	,	,	,
43323	1282	14	and	and	CC
43323	1282	15	its	-PRON-	PRP$
43323	1282	16	AGGREGATE	aggregate	JJ
43323	1282	17	CIRCULATION	circulation	NN
43323	1282	18	IS	be	VBZ
43323	1282	19	OVER	over	RB
43323	1282	20	12,000	12,000	CD
43323	1282	21	.	.	.
43323	1283	1	ADVERTISE	ADVERTISE	NNP
43323	1283	2	IN	in	IN
43323	1283	3	IT	it	PRP
43323	1283	4	.	.	.
43323	1284	1	THE	the	DT
43323	1284	2	DAIRYMEN	DAIRYMEN	NNP
43323	1284	3	'S	'S	NNP
43323	1284	4	PAPER	paper	NN
43323	1284	5	!	!	.
43323	1285	1	THE	the	DT
43323	1285	2	UTICA	UTICA	NNP
43323	1285	3	WEEKLY	WEEKLY	NNP
43323	1285	4	HERALD	HERALD	NNP
43323	1285	5	has	have	VBZ
43323	1285	6	,	,	,
43323	1285	7	since	since	IN
43323	1285	8	the	the	DT
43323	1285	9	first	first	JJ
43323	1285	10	organization	organization	NN
43323	1285	11	of	of	IN
43323	1285	12	the	the	DT
43323	1285	13	Dairymen	Dairymen	NNP
43323	1285	14	's	's	POS
43323	1285	15	Association	Association	NNP
43323	1285	16	,	,	,
43323	1285	17	reported	report	VBD
43323	1285	18	promptly	promptly	RB
43323	1285	19	and	and	CC
43323	1285	20	fully	fully	RB
43323	1285	21	all	all	DT
43323	1285	22	of	of	IN
43323	1285	23	its	-PRON-	PRP$
43323	1285	24	proceedings	proceeding	NNS
43323	1285	25	and	and	CC
43323	1285	26	never	never	RB
43323	1285	27	more	more	RBR
43323	1285	28	fully	fully	RB
43323	1285	29	and	and	CC
43323	1285	30	satisfactorily	satisfactorily	RB
43323	1285	31	than	than	IN
43323	1285	32	the	the	DT
43323	1285	33	addresses	address	NNS
43323	1285	34	and	and	CC
43323	1285	35	debates	debate	NNS
43323	1285	36	before	before	IN
43323	1285	37	the	the	DT
43323	1285	38	Convention	Convention	NNP
43323	1285	39	held	hold	VBN
43323	1285	40	in	in	IN
43323	1285	41	Utica	Utica	NNP
43323	1285	42	in	in	IN
43323	1285	43	January	January	NNP
43323	1285	44	,	,	,
43323	1285	45	1870	1870	CD
43323	1285	46	.	.	.
43323	1286	1	The	the	DT
43323	1286	2	UTICA	UTICA	NNP
43323	1286	3	HERALD	HERALD	NNP
43323	1286	4	also	also	RB
43323	1286	5	devotes	devote	VBZ
43323	1286	6	especial	especial	JJ
43323	1286	7	attention	attention	NN
43323	1286	8	to	to	IN
43323	1286	9	everything	everything	NN
43323	1286	10	connected	connect	VBN
43323	1286	11	with	with	IN
43323	1286	12	the	the	DT
43323	1286	13	dairy	dairy	NN
43323	1286	14	interest	interest	NN
43323	1286	15	;	;	:
43323	1286	16	to	to	IN
43323	1286	17	Diseases	Diseases	NNPS
43323	1286	18	of	of	IN
43323	1286	19	Cattle	Cattle	NNS
43323	1286	20	and	and	CC
43323	1286	21	their	-PRON-	PRP$
43323	1286	22	Cure	cure	NN
43323	1286	23	;	;	:
43323	1286	24	The	the	DT
43323	1286	25	Manufacture	Manufacture	NNP
43323	1286	26	of	of	IN
43323	1286	27	Butter	Butter	NNP
43323	1286	28	and	and	CC
43323	1286	29	Cheese	Cheese	NNP
43323	1286	30	,	,	,
43323	1286	31	and	and	CC
43323	1286	32	to	to	IN
43323	1286	33	all	all	DT
43323	1286	34	Improved	Improved	NNP
43323	1286	35	Processes	Processes	NNPS
43323	1286	36	and	and	CC
43323	1286	37	Apparatus	Apparatus	NNP
43323	1286	38	.	.	.
43323	1287	1	The	the	DT
43323	1287	2	weekly	weekly	JJ
43323	1287	3	edition	edition	NN
43323	1287	4	every	every	DT
43323	1287	5	Tuesday	Tuesday	NNP
43323	1287	6	contains	contain	VBZ
43323	1287	7	the	the	DT
43323	1287	8	report	report	NN
43323	1287	9	of	of	IN
43323	1287	10	the	the	DT
43323	1287	11	LITTLE	little	JJ
43323	1287	12	FALLS	falls	JJ
43323	1287	13	MARKET	market	NN
43323	1287	14	OF	of	IN
43323	1287	15	THE	the	DT
43323	1287	16	PREVIOUS	PREVIOUS	NNP
43323	1287	17	DAY	DAY	NNP
43323	1287	18	.	.	.
43323	1288	1	The	the	DT
43323	1288	2	UTICA	UTICA	NNP
43323	1288	3	HERALD	HERALD	NNP
43323	1288	4	has	have	VBZ
43323	1288	5	made	make	VBN
43323	1288	6	the	the	DT
43323	1288	7	dairy	dairy	NN
43323	1288	8	interest	interest	NN
43323	1288	9	a	a	DT
43323	1288	10	specialty	specialty	NN
43323	1288	11	,	,	,
43323	1288	12	and	and	CC
43323	1288	13	in	in	IN
43323	1288	14	its	-PRON-	PRP$
43323	1288	15	weekly	weekly	JJ
43323	1288	16	edition	edition	NN
43323	1288	17	devotes	devote	VBZ
43323	1288	18	to	to	IN
43323	1288	19	it	-PRON-	PRP
43323	1288	20	More	More	JJR
43323	1288	21	Space	space	NN
43323	1288	22	and	and	CC
43323	1288	23	Attention	attention	NN
43323	1288	24	than	than	IN
43323	1288	25	any	any	DT
43323	1288	26	other	other	JJ
43323	1288	27	Paper	Paper	NNP
43323	1288	28	in	in	IN
43323	1288	29	the	the	DT
43323	1288	30	Country	country	NN
43323	1288	31	.	.	.
43323	1289	1	At	at	IN
43323	1289	2	the	the	DT
43323	1289	3	same	same	JJ
43323	1289	4	time	time	NN
43323	1289	5	,	,	,
43323	1289	6	the	the	DT
43323	1289	7	UTICA	UTICA	NNP
43323	1289	8	WEEKLY	WEEKLY	NNP
43323	1289	9	HERALD	HERALD	VBD
43323	1289	10	aims	aim	VBZ
43323	1289	11	to	to	TO
43323	1289	12	be	be	VB
43323	1289	13	in	in	IN
43323	1289	14	all	all	DT
43323	1289	15	respects	respect	NNS
43323	1289	16	a	a	DT
43323	1289	17	FIRST	FIRST	NNP
43323	1289	18	-	-	HYPH
43323	1289	19	CLASS	CLASS	NNP
43323	1289	20	FAMILY	family	NN
43323	1289	21	PAPER	paper	NN
43323	1289	22	.	.	.
43323	1290	1	Its	-PRON-	PRP$
43323	1290	2	Editorial	Editorial	NNP
43323	1290	3	Articles	Articles	NNPS
43323	1290	4	are	be	VBP
43323	1290	5	accepted	accept	VBN
43323	1290	6	and	and	CC
43323	1290	7	recognized	recognize	VBN
43323	1290	8	as	as	IN
43323	1290	9	fitly	fitly	RB
43323	1290	10	speaking	speak	VBG
43323	1290	11	the	the	DT
43323	1290	12	Union	Union	NNP
43323	1290	13	sentiment	sentiment	NN
43323	1290	14	,	,	,
43323	1290	15	the	the	DT
43323	1290	16	intelligent	intelligent	JJ
43323	1290	17	convictions	conviction	NNS
43323	1290	18	,	,	,
43323	1290	19	and	and	CC
43323	1290	20	the	the	DT
43323	1290	21	thoughtful	thoughtful	JJ
43323	1290	22	aspirations	aspiration	NNS
43323	1290	23	of	of	IN
43323	1290	24	the	the	DT
43323	1290	25	million	million	CD
43323	1290	26	of	of	IN
43323	1290	27	people	people	NNS
43323	1290	28	which	which	WDT
43323	1290	29	it	-PRON-	PRP
43323	1290	30	represents	represent	VBZ
43323	1290	31	.	.	.
43323	1291	1	The	the	DT
43323	1291	2	UTICA	UTICA	NNP
43323	1291	3	HERALD	HERALD	NNP
43323	1291	4	,	,	,
43323	1291	5	in	in	IN
43323	1291	6	its	-PRON-	PRP$
43323	1291	7	weekly	weekly	NN
43323	1291	8	as	as	RB
43323	1291	9	well	well	RB
43323	1291	10	as	as	IN
43323	1291	11	its	-PRON-	PRP$
43323	1291	12	morning	morning	NN
43323	1291	13	edition	edition	NN
43323	1291	14	,	,	,
43323	1291	15	is	be	VBZ
43323	1291	16	pre	pre	AFX
43323	1291	17	-	-	VB
43323	1291	18	eminently	eminently	RB
43323	1291	19	A	a	DT
43323	1291	20	NEWSPAPER	newspaper	NN
43323	1291	21	.	.	.
43323	1292	1	By	by	IN
43323	1292	2	thorough	thorough	JJ
43323	1292	3	classification	classification	NN
43323	1292	4	and	and	CC
43323	1292	5	elaborate	elaborate	JJ
43323	1292	6	condensation	condensation	NN
43323	1292	7	it	-PRON-	PRP
43323	1292	8	presents	present	VBZ
43323	1292	9	the	the	DT
43323	1292	10	gist	gist	NN
43323	1292	11	of	of	IN
43323	1292	12	all	all	PDT
43323	1292	13	the	the	DT
43323	1292	14	news	news	NN
43323	1292	15	in	in	IN
43323	1292	16	the	the	DT
43323	1292	17	briefest	brief	JJS
43323	1292	18	space	space	NN
43323	1292	19	,	,	,
43323	1292	20	and	and	CC
43323	1292	21	the	the	DT
43323	1292	22	person	person	NN
43323	1292	23	who	who	WP
43323	1292	24	reads	read	VBZ
43323	1292	25	no	no	DT
43323	1292	26	other	other	JJ
43323	1292	27	journal	journal	NN
43323	1292	28	,	,	,
43323	1292	29	will	will	MD
43323	1292	30	not	not	RB
43323	1292	31	be	be	VB
43323	1292	32	ignorant	ignorant	JJ
43323	1292	33	of	of	IN
43323	1292	34	the	the	DT
43323	1292	35	current	current	NN
43323	1292	36	of	of	IN
43323	1292	37	events	event	NNS
43323	1292	38	,	,	,
43323	1292	39	and	and	CC
43323	1292	40	the	the	DT
43323	1292	41	movement	movement	NN
43323	1292	42	of	of	IN
43323	1292	43	men	man	NNS
43323	1292	44	and	and	CC
43323	1292	45	principles	principle	NNS
43323	1292	46	.	.	.
43323	1293	1	THE	the	DT
43323	1293	2	CORRESPONDENCE	CORRESPONDENCE	NNP
43323	1293	3	weekly	weekly	NN
43323	1293	4	published	publish	VBN
43323	1293	5	in	in	IN
43323	1293	6	our	-PRON-	PRP$
43323	1293	7	columns	column	NNS
43323	1293	8	,	,	,
43323	1293	9	from	from	IN
43323	1293	10	Washington	Washington	NNP
43323	1293	11	,	,	,
43323	1293	12	New	New	NNP
43323	1293	13	York	York	NNP
43323	1293	14	,	,	,
43323	1293	15	Albany	Albany	NNP
43323	1293	16	and	and	CC
43323	1293	17	elsewhere	elsewhere	RB
43323	1293	18	,	,	,
43323	1293	19	is	be	VBZ
43323	1293	20	not	not	RB
43323	1293	21	inferior	inferior	JJ
43323	1293	22	in	in	IN
43323	1293	23	literary	literary	JJ
43323	1293	24	or	or	CC
43323	1293	25	political	political	JJ
43323	1293	26	interest	interest	NN
43323	1293	27	to	to	IN
43323	1293	28	that	that	DT
43323	1293	29	of	of	IN
43323	1293	30	any	any	DT
43323	1293	31	other	other	JJ
43323	1293	32	journal	journal	NN
43323	1293	33	in	in	IN
43323	1293	34	the	the	DT
43323	1293	35	country	country	NN
43323	1293	36	.	.	.
43323	1294	1	THE	the	DT
43323	1294	2	LITERARY	LITERARY	NNP
43323	1294	3	DEPARTMENT	DEPARTMENT	NNP
43323	1294	4	will	will	MD
43323	1294	5	receive	receive	VB
43323	1294	6	during	during	IN
43323	1294	7	the	the	DT
43323	1294	8	coming	come	VBG
43323	1294	9	year	year	NN
43323	1294	10	,	,	,
43323	1294	11	increased	increase	VBN
43323	1294	12	attention	attention	NN
43323	1294	13	,	,	,
43323	1294	14	and	and	CC
43323	1294	15	we	-PRON-	PRP
43323	1294	16	trust	trust	VBP
43323	1294	17	will	will	MD
43323	1294	18	deserve	deserve	VB
43323	1294	19	in	in	IN
43323	1294	20	even	even	RB
43323	1294	21	a	a	DT
43323	1294	22	higher	high	JJR
43323	1294	23	degree	degree	NN
43323	1294	24	than	than	IN
43323	1294	25	heretofore	heretofore	RB
43323	1294	26	the	the	DT
43323	1294	27	encomiums	encomium	NNS
43323	1294	28	which	which	WDT
43323	1294	29	have	have	VBP
43323	1294	30	been	be	VBN
43323	1294	31	bestowed	bestow	VBN
43323	1294	32	upon	upon	IN
43323	1294	33	it	-PRON-	PRP
43323	1294	34	.	.	.
43323	1295	1	ADVERTISE	ADVERTISE	NNP
43323	1295	2	IN	in	IN
43323	1295	3	IT	it	PRP
43323	1295	4	.	.	.
43323	1296	1	Manufacturers	manufacturer	NNS
43323	1296	2	and	and	CC
43323	1296	3	merchants	merchant	NNS
43323	1296	4	wishing	wish	VBG
43323	1296	5	to	to	TO
43323	1296	6	reach	reach	VB
43323	1296	7	dairymen	dairyman	NNS
43323	1296	8	and	and	CC
43323	1296	9	producers	producer	NNS
43323	1296	10	of	of	IN
43323	1296	11	butter	butter	NN
43323	1296	12	and	and	CC
43323	1296	13	cheese	cheese	NN
43323	1296	14	,	,	,
43323	1296	15	can	can	MD
43323	1296	16	do	do	VB
43323	1296	17	so	so	RB
43323	1296	18	in	in	IN
43323	1296	19	no	no	DT
43323	1296	20	other	other	JJ
43323	1296	21	way	way	NN
43323	1296	22	so	so	RB
43323	1296	23	readily	readily	RB
43323	1296	24	and	and	CC
43323	1296	25	so	so	RB
43323	1296	26	cheaply	cheaply	RB
43323	1296	27	,	,	,
43323	1296	28	as	as	IN
43323	1296	29	through	through	IN
43323	1296	30	the	the	DT
43323	1296	31	columns	column	NNS
43323	1296	32	of	of	IN
43323	1296	33	the	the	DT
43323	1296	34	UTICA	UTICA	NNP
43323	1296	35	WEEKLY	WEEKLY	NNP
43323	1296	36	HERALD	HERALD	VBN
43323	1296	37	.	.	.
43323	1297	1	THE	the	DT
43323	1297	2	TERMS	term	NNS
43323	1297	3	.	.	.
43323	1298	1	The	the	DT
43323	1298	2	UTICA	UTICA	NNP
43323	1298	3	WEEKLY	WEEKLY	NNP
43323	1298	4	HERALD	HERALD	NNP
43323	1298	5	is	be	VBZ
43323	1298	6	published	publish	VBN
43323	1298	7	at	at	IN
43323	1298	8	the	the	DT
43323	1298	9	low	low	JJ
43323	1298	10	price	price	NN
43323	1298	11	of	of	IN
43323	1298	12	TWO	two	CD
43323	1298	13	DOLLARS	dollar	NNS
43323	1298	14	A	a	DT
43323	1298	15	YEAR	year	NN
43323	1298	16	.	.	.
43323	1299	1	Payment	payment	NN
43323	1299	2	is	be	VBZ
43323	1299	3	required	require	VBN
43323	1299	4	in	in	IN
43323	1299	5	advance	advance	NN
43323	1299	6	.	.	.
43323	1300	1	Taking	take	VBG
43323	1300	2	into	into	IN
43323	1300	3	account	account	NN
43323	1300	4	the	the	DT
43323	1300	5	size	size	NN
43323	1300	6	and	and	CC
43323	1300	7	character	character	NN
43323	1300	8	of	of	IN
43323	1300	9	the	the	DT
43323	1300	10	paper	paper	NN
43323	1300	11	--	--	:
43323	1300	12	its	-PRON-	PRP$
43323	1300	13	political	political	JJ
43323	1300	14	,	,	,
43323	1300	15	news	news	NN
43323	1300	16	,	,	,
43323	1300	17	literary	literary	JJ
43323	1300	18	and	and	CC
43323	1300	19	agricultural	agricultural	JJ
43323	1300	20	merits	merit	NNS
43323	1300	21	--	--	:
43323	1300	22	it	-PRON-	PRP
43323	1300	23	is	be	VBZ
43323	1300	24	believed	believe	VBN
43323	1300	25	that	that	IN
43323	1300	26	this	this	DT
43323	1300	27	is	be	VBZ
43323	1300	28	THE	the	DT
43323	1300	29	CHEAPEST	CHEAPEST	NNP
43323	1300	30	PAPER	paper	NN
43323	1300	31	PUBLISHED	PUBLISHED	NNS
43323	1300	32	.	.	.
43323	1301	1	Now	now	RB
43323	1301	2	is	be	VBZ
43323	1301	3	the	the	DT
43323	1301	4	time	time	NN
43323	1301	5	to	to	TO
43323	1301	6	form	form	VB
43323	1301	7	clubs	club	NNS
43323	1301	8	.	.	.
43323	1302	1	Let	let	VB
43323	1302	2	the	the	DT
43323	1302	3	circulation	circulation	NN
43323	1302	4	be	be	VB
43323	1302	5	doubled	double	VBN
43323	1302	6	during	during	IN
43323	1302	7	the	the	DT
43323	1302	8	current	current	JJ
43323	1302	9	year	year	NN
43323	1302	10	.	.	.
43323	1303	1	_	_	NNP
43323	1303	2	Address	Address	NNP
43323	1303	3	,	,	,
43323	1303	4	UTICA	UTICA	NNP
43323	1303	5	HERALD	HERALD	NNP
43323	1303	6	_	_	NNP
43323	1303	7	,	,	,
43323	1303	8	60	60	CD
43323	1303	9	Genesee	Genesee	NNP
43323	1303	10	Street	Street	NNP
43323	1303	11	,	,	,
43323	1303	12	Utica	Utica	NNP
43323	1303	13	,	,	,
43323	1303	14	N.	N.	NNP
43323	1303	15	Y.	Y.	NNP
43323	1304	1	BOOK	book	NN
43323	1304	2	BINDING	BINDING	NNS
43323	1304	3	!	!	.
43323	1305	1	THE	the	DT
43323	1305	2	OLD	old	JJ
43323	1305	3	ESTABLISHED	ESTABLISHED	NNS
43323	1305	4	BOOK	book	NN
43323	1305	5	BINDERY	BINDERY	NNS
43323	1305	6	,	,	,
43323	1305	7	No	no	UH
43323	1305	8	.	.	.
43323	1306	1	60	60	CD
43323	1306	2	GENESEE	GENESEE	NNP
43323	1306	3	ST	ST	NNP
43323	1306	4	.	.	NNP
43323	1306	5	,	,	,
43323	1306	6	UTICA	UTICA	NNP
43323	1306	7	,	,	,
43323	1306	8	N.	N.	NNP
43323	1306	9	Y.	Y.	NNP
43323	1306	10	,	,	,
43323	1306	11	(	(	-LRB-
43323	1306	12	_	_	NNP
43323	1306	13	Morning	Morning	NNP
43323	1306	14	Herald	Herald	NNP
43323	1306	15	Block	Block	NNP
43323	1306	16	_	_	NNP
43323	1306	17	,	,	,
43323	1306	18	)	)	-RRB-
43323	1306	19	Has	have	VBZ
43323	1306	20	all	all	PDT
43323	1306	21	the	the	DT
43323	1306	22	facilities	facility	NNS
43323	1306	23	for	for	IN
43323	1306	24	BINDING	BINDING	NNP
43323	1306	25	BOOKS	BOOKS	NNP
43323	1306	26	,	,	,
43323	1306	27	new	new	JJ
43323	1306	28	and	and	CC
43323	1306	29	old	old	JJ
43323	1306	30	,	,	,
43323	1306	31	in	in	IN
43323	1306	32	as	as	IN
43323	1306	33	good	good	JJ
43323	1306	34	style	style	NN
43323	1306	35	,	,	,
43323	1306	36	and	and	CC
43323	1306	37	at	at	IN
43323	1306	38	as	as	RB
43323	1306	39	low	low	JJ
43323	1306	40	prices	price	NNS
43323	1306	41	as	as	IN
43323	1306	42	can	can	MD
43323	1306	43	be	be	VB
43323	1306	44	obtained	obtain	VBN
43323	1306	45	anywhere	anywhere	RB
43323	1306	46	in	in	IN
43323	1306	47	New	New	NNP
43323	1306	48	York	York	NNP
43323	1306	49	or	or	CC
43323	1306	50	elsewhere	elsewhere	RB
43323	1306	51	.	.	.
43323	1307	1	Many	many	JJ
43323	1307	2	families	family	NNS
43323	1307	3	may	may	MD
43323	1307	4	gather	gather	VB
43323	1307	5	a	a	DT
43323	1307	6	respectable	respectable	JJ
43323	1307	7	library	library	NN
43323	1307	8	by	by	IN
43323	1307	9	gathering	gather	VBG
43323	1307	10	up	up	RP
43323	1307	11	their	-PRON-	PRP$
43323	1307	12	Magazines	magazine	NNS
43323	1307	13	,	,	,
43323	1307	14	Newspapers	Newspapers	NNPS
43323	1307	15	,	,	,
43323	1307	16	and	and	CC
43323	1307	17	other	other	JJ
43323	1307	18	Serials	serial	NNS
43323	1307	19	,	,	,
43323	1307	20	And	and	CC
43323	1307	21	we	-PRON-	PRP
43323	1307	22	are	be	VBP
43323	1307	23	prepared	prepared	JJ
43323	1307	24	to	to	TO
43323	1307	25	bind	bind	VB
43323	1307	26	in	in	IN
43323	1307	27	any	any	DT
43323	1307	28	desirable	desirable	JJ
43323	1307	29	style	style	NN
43323	1307	30	ATLANTIC	ATLANTIC	NNP
43323	1307	31	MAGAZINE	magazine	NN
43323	1307	32	,	,	,
43323	1307	33	HARPER	HARPER	NNP
43323	1307	34	'S	'S	NNP
43323	1307	35	MAGAZINE	MAGAZINE	NNP
43323	1307	36	,	,	,
43323	1307	37	KNICKERBOCKER	KNICKERBOCKER	NNP
43323	1307	38	MAGAZINE	MAGAZINE	NNP
43323	1307	39	,	,	,
43323	1307	40	GRAHAM	GRAHAM	NNP
43323	1307	41	'S	's	POS
43323	1307	42	MAGAZINE	magazine	NN
43323	1307	43	,	,	,
43323	1307	44	PETERSON	PETERSON	NNP
43323	1307	45	'S	's	POS
43323	1307	46	MAGAZINE	magazine	NN
43323	1307	47	,	,	,
43323	1307	48	HOME	HOME	NNP
43323	1307	49	MAGAZINE	MAGAZINE	NNP
43323	1307	50	,	,	,
43323	1307	51	LESLIE	LESLIE	NNP
43323	1307	52	'S	'S	NNP
43323	1307	53	MAGAZINE	MAGAZINE	NNP
43323	1307	54	,	,	,
43323	1307	55	BALLOU	BALLOU	NNP
43323	1307	56	'S	's	POS
43323	1307	57	MAGAZINE	MAGAZINE	NNP
43323	1307	58	,	,	,
43323	1307	59	LADY	LADY	NNP
43323	1307	60	'S	's	POS
43323	1307	61	BOOK	BOOK	NNS
43323	1307	62	,	,	,
43323	1307	63	MUSIC	MUSIC	NNP
43323	1307	64	,	,	,
43323	1307	65	LIBRARY	LIBRARY	NNP
43323	1307	66	BOOKS	BOOKS	NNP
43323	1307	67	,	,	,
43323	1307	68	LAW	law	NN
43323	1307	69	BOOKS	BOOKS	NNP
43323	1307	70	,	,	,
43323	1307	71	LESLIE	LESLIE	NNP
43323	1307	72	'S	's	POS
43323	1307	73	PICTORIAL	PICTORIAL	NNP
43323	1307	74	,	,	,
43323	1307	75	HARPER	HARPER	NNP
43323	1307	76	'S	be	VBZ
43323	1307	77	PICTORIAL	PICTORIAL	NNP
43323	1307	78	,	,	,
43323	1307	79	BALLOU	BALLOU	NNP
43323	1307	80	'S	's	POS
43323	1307	81	PICTORIAL	PICTORIAL	NNP
43323	1307	82	,	,	,
43323	1307	83	ILLUSTRATED	ILLUSTRATED	NNP
43323	1307	84	LONDON	LONDON	NNP
43323	1307	85	NEWS	NEWS	NNP
43323	1307	86	,	,	,
43323	1307	87	SPENCER	SPENCER	NNP
43323	1307	88	'S	's	POS
43323	1307	89	HISTORY	HISTORY	NNP
43323	1307	90	OF	of	IN
43323	1307	91	UNITED	UNITED	NNP
43323	1307	92	STATES	STATES	NNP
43323	1307	93	,	,	,
43323	1307	94	TALLIS	TALLIS	NNP
43323	1307	95	'S	's	POS
43323	1307	96	SHAKESPEARE	SHAKESPEARE	NNP
43323	1307	97	,	,	,
43323	1307	98	JOHNSON	JOHNSON	NNP
43323	1307	99	'S	's	POS
43323	1307	100	SHAKESPEARE	shakespeare	NN
43323	1307	101	,	,	,
43323	1307	102	BOYDELL	BOYDELL	NNP
43323	1307	103	'S	's	POS
43323	1307	104	SHAKESPEARE	SHAKESPEARE	NNP
43323	1307	105	,	,	,
43323	1307	106	IRVING	IRVING	NNP
43323	1307	107	'S	's	POS
43323	1307	108	WASHINGTON	WASHINGTON	NNP
43323	1307	109	,	,	,
43323	1307	110	LOSSING	LOSSING	NNP
43323	1307	111	'S	's	POS
43323	1307	112	WASHINGTON	WASHINGTON	NNP
43323	1307	113	,	,	,
43323	1307	114	SCRIPTURE	scripture	VB
43323	1307	115	HISTORY	HISTORY	NNP
43323	1307	116	,	,	,
43323	1307	117	LIFE	LIFE	NNP
43323	1307	118	OF	of	IN
43323	1307	119	CHRIST	CHRIST	NNP
43323	1307	120	,	,	,
43323	1307	121	HARPER	HARPER	NNP
43323	1307	122	'S	'S	NNP
43323	1307	123	BIBLE	BIBLE	NNP
43323	1307	124	,	,	,
43323	1307	125	BROWN	BROWN	NNP
43323	1307	126	'S	be	VBZ
43323	1307	127	BIBLE	BIBLE	NNP
43323	1307	128	,	,	,
43323	1307	129	FLETCHER	FLETCHER	NNP
43323	1307	130	'S	's	POS
43323	1307	131	BIBLE	BIBLE	NNP
43323	1307	132	,	,	,
43323	1307	133	VIRTUE	VIRTUE	NNP
43323	1307	134	'S	'S	NNP
43323	1307	135	BIBLE	BIBLE	NNP
43323	1307	136	,	,	,
43323	1307	137	DOUAY	DOUAY	NNP
43323	1307	138	BIBLE	BIBLE	NNP
43323	1307	139	,	,	,
43323	1307	140	ENCYCLOPEDIA	encyclopedia	NN
43323	1307	141	OF	of	IN
43323	1307	142	ARTS	ARTS	NNP
43323	1307	143	AND	and	CC
43323	1307	144	SCIENCES	SCIENCES	NNP
43323	1307	145	,	,	,
43323	1307	146	SCIENTIFIC	SCIENTIFIC	NNP
43323	1307	147	AMERICAN	AMERICAN	NNP
43323	1307	148	,	,	,
43323	1307	149	HINTON	HINTON	NNP
43323	1307	150	'S	's	POS
43323	1307	151	HISTORY	HISTORY	NNP
43323	1307	152	OF	of	IN
43323	1307	153	UNITED	UNITED	NNP
43323	1307	154	STATES	state	NNS
43323	1307	155	,	,	,
43323	1307	156	And	and	CC
43323	1307	157	all	all	DT
43323	1307	158	newspapers	newspaper	NNS
43323	1307	159	,	,	,
43323	1307	160	whether	whether	IN
43323	1307	161	great	great	JJ
43323	1307	162	or	or	CC
43323	1307	163	small	small	JJ
43323	1307	164	,	,	,
43323	1307	165	as	as	RB
43323	1307	166	well	well	RB
43323	1307	167	as	as	IN
43323	1307	168	collections	collection	NNS
43323	1307	169	of	of	IN
43323	1307	170	Pamphlets	Pamphlets	NNPS
43323	1307	171	,	,	,
43323	1307	172	Manuscripts	Manuscripts	NNP
43323	1307	173	,	,	,
43323	1307	174	or	or	CC
43323	1307	175	whatever	whatever	WDT
43323	1307	176	else	else	RB
43323	1307	177	is	be	VBZ
43323	1307	178	worthy	worthy	JJ
43323	1307	179	of	of	IN
43323	1307	180	preservation	preservation	NN
43323	1307	181	.	.	.
43323	1308	1	Books	book	NNS
43323	1308	2	will	will	MD
43323	1308	3	be	be	VB
43323	1308	4	bound	bind	VBN
43323	1308	5	in	in	IN
43323	1308	6	any	any	DT
43323	1308	7	style	style	NN
43323	1308	8	to	to	TO
43323	1308	9	suit	suit	VB
43323	1308	10	the	the	DT
43323	1308	11	taste	taste	NN
43323	1308	12	of	of	IN
43323	1308	13	our	-PRON-	PRP$
43323	1308	14	customers	customer	NNS
43323	1308	15	in	in	IN
43323	1308	16	Full	full	JJ
43323	1308	17	Turkey	Turkey	NNP
43323	1308	18	Gilt	Gilt	NNP
43323	1308	19	,	,	,
43323	1308	20	Full	Full	NNP
43323	1308	21	Calf	Calf	NNP
43323	1308	22	,	,	,
43323	1308	23	Antique	Antique	NNP
43323	1308	24	Finished	Finished	NNP
43323	1308	25	,	,	,
43323	1308	26	Half	Half	NNP
43323	1308	27	Calf	calf	NN
43323	1308	28	,	,	,
43323	1308	29	or	or	CC
43323	1308	30	Half	Half	NNP
43323	1308	31	Turkey	Turkey	NNP
43323	1308	32	,	,	,
43323	1308	33	or	or	CC
43323	1308	34	in	in	IN
43323	1308	35	Full	Full	NNP
43323	1308	36	Sheep	Sheep	NNP
43323	1308	37	,	,	,
43323	1308	38	Full	full	JJ
43323	1308	39	or	or	CC
43323	1308	40	Half	Half	NNP
43323	1308	41	Cloth	Cloth	NNP
43323	1308	42	,	,	,
43323	1308	43	with	with	IN
43323	1308	44	Edges	Edges	NNP
43323	1308	45	Gilt	Gilt	NNP
43323	1308	46	,	,	,
43323	1308	47	Marbled	Marbled	NNP
43323	1308	48	,	,	,
43323	1308	49	or	or	CC
43323	1308	50	Sprinkled	sprinkle	VBN
43323	1308	51	,	,	,
43323	1308	52	as	as	IN
43323	1308	53	may	may	MD
43323	1308	54	be	be	VB
43323	1308	55	desired	desire	VBN
43323	1308	56	.	.	.
43323	1309	1	Books	book	NNS
43323	1309	2	sent	send	VBN
43323	1309	3	by	by	IN
43323	1309	4	express	express	NN
43323	1309	5	or	or	CC
43323	1309	6	otherwise	otherwise	RB
43323	1309	7	,	,	,
43323	1309	8	will	will	MD
43323	1309	9	receive	receive	VB
43323	1309	10	prompt	prompt	JJ
43323	1309	11	attention	attention	NN
43323	1309	12	.	.	.
43323	1310	1	Good	Good	NNP
43323	1310	2	Workmanship	Workmanship	NNP
43323	1310	3	and	and	CC
43323	1310	4	Reasonable	Reasonable	NNP
43323	1310	5	Prices	Prices	NNPS
43323	1310	6	warranted	warrant	VBD
43323	1310	7	.	.	.
43323	1311	1	The	the	DT
43323	1311	2	Largest	large	JJS
43323	1311	3	Fancy	Fancy	NNP
43323	1311	4	Goods	Goods	NNPS
43323	1311	5	House	House	NNP
43323	1311	6	IN	in	IN
43323	1311	7	CENTRAL	CENTRAL	NNP
43323	1311	8	NEW	NEW	NNP
43323	1311	9	YORK	YORK	NNP
43323	1311	10	,	,	,
43323	1311	11	W.	W.	NNP
43323	1311	12	M.	M.	NNP
43323	1311	13	STORRS	STORRS	NNP
43323	1311	14	,	,	,
43323	1311	15	71	71	CD
43323	1311	16	Genesee	Genesee	NNP
43323	1311	17	Street	Street	NNP
43323	1311	18	,	,	,
43323	1311	19	Utica	Utica	NNP
43323	1311	20	,	,	,
43323	1311	21	--DEALER	--DEALER	:
43323	1311	22	IN--	IN--	NNP
43323	1311	23	FOREIGN	FOREIGN	NNP
43323	1311	24	&	&	CC
43323	1311	25	DOMESTIC	domestic	JJ
43323	1311	26	FANCY	fancy	JJ
43323	1311	27	GOODS	goods	NN
43323	1311	28	,	,	,
43323	1311	29	Shot	Shot	NNP
43323	1311	30	Guns	Guns	NNPS
43323	1311	31	,	,	,
43323	1311	32	Rifles	Rifles	NNPS
43323	1311	33	,	,	,
43323	1311	34	Revolvers	Revolvers	NNPS
43323	1311	35	,	,	,
43323	1311	36	Cartridges	Cartridges	NNPS
43323	1311	37	,	,	,
43323	1311	38	Ammunition	ammunition	NN
43323	1311	39	,	,	,
43323	1311	40	Fishing	Fishing	NNP
43323	1311	41	Tackle	Tackle	NNP
43323	1311	42	and	and	CC
43323	1311	43	Sporting	Sporting	NNP
43323	1311	44	Apparatus	Apparatus	NNP
43323	1311	45	of	of	IN
43323	1311	46	every	every	DT
43323	1311	47	Description	description	NN
43323	1311	48	.	.	.
43323	1312	1	Wooden	Wooden	NNP
43323	1312	2	&	&	CC
43323	1312	3	Willow	Willow	NNP
43323	1312	4	Ware	Ware	NNP
43323	1312	5	,	,	,
43323	1312	6	HOUSE	HOUSE	NNP
43323	1312	7	-	-	HYPH
43323	1312	8	KEEPING	keeping	NN
43323	1312	9	GOODS	GOODS	NNP
43323	1312	10	,	,	,
43323	1312	11	Farm	Farm	NNP
43323	1312	12	Baskets	Baskets	NNPS
43323	1312	13	,	,	,
43323	1312	14	Pails	Pails	NNP
43323	1312	15	,	,	,
43323	1312	16	Churns	Churns	NNP
43323	1312	17	,	,	,
43323	1312	18	&	&	CC
43323	1312	19	c.	c.	NNP
43323	1312	20	,	,	,
43323	1312	21	&	&	CC
43323	1312	22	c.	c.	NNP
43323	1312	23	CALL	CALL	NNP
43323	1312	24	AND	and	CC
43323	1312	25	SEE	see	VB
43323	1312	26	MY	my	PRP$
43323	1312	27	IMMENSE	immense	NN
43323	1312	28	STOCK	stock	NN
43323	1312	29	.	.	.
43323	1313	1	W.	W.	NNP
43323	1313	2	M.	M.	NNP
43323	1313	3	STORRS	STORRS	NNP
43323	1313	4	,	,	,
43323	1313	5	UTICA	UTICA	NNP
43323	1313	6	,	,	,
43323	1313	7	N.	N.	NNP
43323	1313	8	Y.	Y.	NNP
43323	1313	9	READY	READY	NNP
43323	1313	10	-	-	HYPH
43323	1313	11	MADE	made	NN
43323	1313	12	CLOTHING	clothing	NN
43323	1313	13	!	!	.
43323	1314	1	Every	every	DT
43323	1314	2	farmer	farmer	NN
43323	1314	3	in	in	IN
43323	1314	4	this	this	DT
43323	1314	5	and	and	CC
43323	1314	6	adjoining	adjoining	JJ
43323	1314	7	counties	county	NNS
43323	1314	8	will	will	MD
43323	1314	9	find	find	VB
43323	1314	10	it	-PRON-	PRP
43323	1314	11	to	to	IN
43323	1314	12	his	-PRON-	PRP$
43323	1314	13	advantage	advantage	NN
43323	1314	14	to	to	TO
43323	1314	15	purchase	purchase	VB
43323	1314	16	his	-PRON-	PRP$
43323	1314	17	Clothing	Clothing	NNP
43323	1314	18	of	of	IN
43323	1314	19	C.	C.	NNP
43323	1314	20	A.	A.	NNP
43323	1314	21	YATES	YATES	NNP
43323	1314	22	&	&	CC
43323	1314	23	CO	CO	NNP
43323	1314	24	.	.	NNP
43323	1314	25	,	,	,
43323	1314	26	AT	AT	NNP
43323	1314	27	THE	the	DT
43323	1314	28	MARBLE	MARBLE	NNP
43323	1314	29	BLOCK	BLOCK	NNP
43323	1314	30	CLOTHING	clothing	NN
43323	1314	31	STORE	STORE	NNP
43323	1314	32	.	.	.
43323	1315	1	We	-PRON-	PRP
43323	1315	2	pay	pay	VBP
43323	1315	3	particular	particular	JJ
43323	1315	4	attention	attention	NN
43323	1315	5	to	to	IN
43323	1315	6	the	the	DT
43323	1315	7	quality	quality	NN
43323	1315	8	of	of	IN
43323	1315	9	the	the	DT
43323	1315	10	Cloth	Cloth	NNP
43323	1315	11	,	,	,
43323	1315	12	have	have	VBP
43323	1315	13	every	every	DT
43323	1315	14	garment	garment	NN
43323	1315	15	substantially	substantially	RB
43323	1315	16	made	make	VBN
43323	1315	17	,	,	,
43323	1315	18	and	and	CC
43323	1315	19	guarantee	guarantee	VB
43323	1315	20	durability	durability	NN
43323	1315	21	.	.	.
43323	1316	1	We	-PRON-	PRP
43323	1316	2	also	also	RB
43323	1316	3	keep	keep	VBP
43323	1316	4	the	the	DT
43323	1316	5	LARGEST	LARGEST	NNP
43323	1316	6	STOCK	stock	NN
43323	1316	7	OF	of	IN
43323	1316	8	CLOTHING	clothing	NN
43323	1316	9	in	in	IN
43323	1316	10	this	this	DT
43323	1316	11	section	section	NN
43323	1316	12	of	of	IN
43323	1316	13	the	the	DT
43323	1316	14	country	country	NN
43323	1316	15	,	,	,
43323	1316	16	and	and	CC
43323	1316	17	can	can	MD
43323	1316	18	therefore	therefore	RB
43323	1316	19	give	give	VB
43323	1316	20	the	the	DT
43323	1316	21	advantage	advantage	NN
43323	1316	22	of	of	IN
43323	1316	23	an	an	DT
43323	1316	24	immense	immense	JJ
43323	1316	25	variety	variety	NN
43323	1316	26	.	.	.
43323	1317	1	Our	-PRON-	PRP$
43323	1317	2	prices	price	NNS
43323	1317	3	will	will	MD
43323	1317	4	at	at	IN
43323	1317	5	all	all	DT
43323	1317	6	times	time	NNS
43323	1317	7	be	be	VB
43323	1317	8	the	the	DT
43323	1317	9	lowest	low	JJS
43323	1317	10	in	in	IN
43323	1317	11	the	the	DT
43323	1317	12	market	market	NN
43323	1317	13	,	,	,
43323	1317	14	and	and	CC
43323	1317	15	goods	good	NNS
43323	1317	16	will	will	MD
43323	1317	17	be	be	VB
43323	1317	18	freely	freely	RB
43323	1317	19	shown	show	VBN
43323	1317	20	,	,	,
43323	1317	21	whether	whether	IN
43323	1317	22	for	for	IN
43323	1317	23	the	the	DT
43323	1317	24	purpose	purpose	NN
43323	1317	25	of	of	IN
43323	1317	26	buying	buy	VBG
43323	1317	27	at	at	IN
43323	1317	28	the	the	DT
43323	1317	29	time	time	NN
43323	1317	30	or	or	CC
43323	1317	31	at	at	IN
43323	1317	32	some	some	DT
43323	1317	33	future	future	JJ
43323	1317	34	time	time	NN
43323	1317	35	.	.	.
43323	1318	1	We	-PRON-	PRP
43323	1318	2	therefore	therefore	RB
43323	1318	3	_	_	VBP
43323	1318	4	invite	invite	VBP
43323	1318	5	all	all	DT
43323	1318	6	to	to	TO
43323	1318	7	call	call	VB
43323	1318	8	and	and	CC
43323	1318	9	see	see	VB
43323	1318	10	our	-PRON-	PRP$
43323	1318	11	store	store	NN
43323	1318	12	and	and	CC
43323	1318	13	stock	stock	NN
43323	1318	14	,	,	,
43323	1318	15	and	and	CC
43323	1318	16	to	to	TO
43323	1318	17	learn	learn	VB
43323	1318	18	our	-PRON-	PRP$
43323	1318	19	prices	price	NNS
43323	1318	20	_	_	NNP
43323	1318	21	.	.	.
43323	1319	1	Particular	particular	JJ
43323	1319	2	attention	attention	NN
43323	1319	3	paid	pay	VBN
43323	1319	4	to	to	IN
43323	1319	5	Youth	Youth	NNP
43323	1319	6	's	's	POS
43323	1319	7	and	and	CC
43323	1319	8	Boys	Boys	NNPS
43323	1319	9	'	'	POS
43323	1319	10	Clothing	clothing	NN
43323	1319	11	.	.	.
43323	1320	1	The	the	DT
43323	1320	2	most	most	RBS
43323	1320	3	extensive	extensive	JJ
43323	1320	4	assortment	assortment	NN
43323	1320	5	in	in	IN
43323	1320	6	the	the	DT
43323	1320	7	county	county	NN
43323	1320	8	can	can	MD
43323	1320	9	be	be	VB
43323	1320	10	found	find	VBN
43323	1320	11	at	at	IN
43323	1320	12	our	-PRON-	PRP$
43323	1320	13	store	store	NN
43323	1320	14	.	.	.
43323	1321	1	When	when	WRB
43323	1321	2	in	in	IN
43323	1321	3	search	search	NN
43323	1321	4	of	of	IN
43323	1321	5	Clothing	clothing	NN
43323	1321	6	,	,	,
43323	1321	7	_	_	NNP
43323	1321	8	Look	Look	NNP
43323	1321	9	for	for	IN
43323	1321	10	the	the	DT
43323	1321	11	Marble	Marble	NNP
43323	1321	12	Block	Block	NNP
43323	1321	13	_	_	NNP
43323	1321	14	,	,	,
43323	1321	15	No	no	UH
43323	1321	16	.	.	.
43323	1322	1	54	54	CD
43323	1322	2	Genesee	Genesee	NNP
43323	1322	3	St.	St.	NNP
43323	1322	4	,	,	,
43323	1322	5	Utica	Utica	NNP
43323	1322	6	,	,	,
43323	1322	7	N.	N.	NNP
43323	1322	8	Y.	Y.	NNP
43323	1322	9	C.	C.	NNP
43323	1322	10	A.	A.	NNP
43323	1322	11	YATES	YATES	NNP
43323	1322	12	&	&	CC
43323	1322	13	CO	CO	NNP
43323	1322	14	.	.	.
43323	1322	15	AMERICAN	AMERICAN	NNP
43323	1322	16	BUTTON	BUTTON	NNP
43323	1322	17	HOLE	HOLE	NNP
43323	1322	18	,	,	,
43323	1322	19	OVERSEAMING	overseaming	JJ
43323	1322	20	AND	and	CC
43323	1322	21	SEWING	sewing	VB
43323	1322	22	MACHINE	machine	NN
43323	1322	23	.	.	.
43323	1323	1	The	the	DT
43323	1323	2	cheapest	cheap	JJS
43323	1323	3	as	as	RB
43323	1323	4	well	well	RB
43323	1323	5	as	as	IN
43323	1323	6	the	the	DT
43323	1323	7	best	good	JJS
43323	1323	8	,	,	,
43323	1323	9	since	since	IN
43323	1323	10	it	-PRON-	PRP
43323	1323	11	combines	combine	VBZ
43323	1323	12	a	a	DT
43323	1323	13	Button	Button	NNP
43323	1323	14	Hole	Hole	NNP
43323	1323	15	,	,	,
43323	1323	16	Overseaming	Overseaming	NNP
43323	1323	17	and	and	CC
43323	1323	18	Sewing	Sewing	NNP
43323	1323	19	Machine	Machine	NNP
43323	1323	20	,	,	,
43323	1323	21	in	in	IN
43323	1323	22	one	one	CD
43323	1323	23	simple	simple	JJ
43323	1323	24	form	form	NN
43323	1323	25	,	,	,
43323	1323	26	making	make	VBG
43323	1323	27	either	either	CC
43323	1323	28	the	the	DT
43323	1323	29	Lock	Lock	NNP
43323	1323	30	Stitch	Stitch	NNP
43323	1323	31	or	or	CC
43323	1323	32	Button	Button	NNP
43323	1323	33	Hole	Hole	NNP
43323	1323	34	Stitch	Stitch	NNP
43323	1323	35	,	,	,
43323	1323	36	as	as	IN
43323	1323	37	occasion	occasion	NN
43323	1323	38	may	may	MD
43323	1323	39	require	require	VB
43323	1323	40	;	;	:
43323	1323	41	doing	do	VBG
43323	1323	42	every	every	DT
43323	1323	43	variety	variety	NN
43323	1323	44	of	of	IN
43323	1323	45	sewing	sewing	NN
43323	1323	46	in	in	IN
43323	1323	47	a	a	DT
43323	1323	48	SUPERIOR	SUPERIOR	NNP
43323	1323	49	MANNER	MANNER	NNP
43323	1323	50	,	,	,
43323	1323	51	and	and	CC
43323	1323	52	in	in	IN
43323	1323	53	addition	addition	NN
43323	1323	54	works	work	VBZ
43323	1323	55	a	a	DT
43323	1323	56	most	most	RBS
43323	1323	57	perfect	perfect	JJ
43323	1323	58	Button	Button	NNP
43323	1323	59	Hole	Hole	NNP
43323	1323	60	and	and	CC
43323	1323	61	Overseams	Overseams	NNP
43323	1323	62	nicely	nicely	RB
43323	1323	63	.	.	.
43323	1324	1	Received	receive	VBN
43323	1324	2	a	a	DT
43323	1324	3	_	_	NNP
43323	1324	4	First	First	NNP
43323	1324	5	Premium	Premium	NNP
43323	1324	6	_	_	NNP
43323	1324	7	at	at	IN
43323	1324	8	the	the	DT
43323	1324	9	New	New	NNP
43323	1324	10	York	York	NNP
43323	1324	11	State	State	NNP
43323	1324	12	Fair	Fair	NNP
43323	1324	13	,	,	,
43323	1324	14	and	and	CC
43323	1324	15	numerous	numerous	JJ
43323	1324	16	other	other	JJ
43323	1324	17	Fairs	Fairs	NNP
43323	1324	18	throughout	throughout	IN
43323	1324	19	the	the	DT
43323	1324	20	United	United	NNP
43323	1324	21	States	States	NNP
43323	1324	22	and	and	CC
43323	1324	23	Canada	Canada	NNP
43323	1324	24	.	.	.
43323	1325	1	[	[	-LRB-
43323	1325	2	Illustration	illustration	NN
43323	1325	3	:	:	:
43323	1325	4	LAMB	lamb	JJ
43323	1325	5	KNITTING	knit	VBG
43323	1325	6	MACHINE	MACHINE	NNP
43323	1325	7	]	]	-RRB-
43323	1325	8	Knits	Knits	NNP
43323	1325	9	Hosiery	Hosiery	NNP
43323	1325	10	of	of	IN
43323	1325	11	all	all	DT
43323	1325	12	sizes	size	NNS
43323	1325	13	.	.	.
43323	1326	1	_	_	NNP
43323	1326	2	Sets	Sets	NNPS
43323	1326	3	up	up	RP
43323	1326	4	its	-PRON-	PRP$
43323	1326	5	own	own	JJ
43323	1326	6	work	work	NN
43323	1326	7	.	.	.
43323	1326	8	_	_	NNP
43323	1326	9	Knits	Knits	NNP
43323	1326	10	the	the	DT
43323	1326	11	Heel	Heel	NNP
43323	1326	12	and	and	CC
43323	1326	13	narrows	narrow	VBZ
43323	1326	14	off	off	RP
43323	1326	15	the	the	DT
43323	1326	16	Toe	Toe	NNP
43323	1326	17	,	,	,
43323	1326	18	and	and	CC
43323	1326	19	knits	knit	VBZ
43323	1326	20	a	a	DT
43323	1326	21	pair	pair	NN
43323	1326	22	of	of	IN
43323	1326	23	socks	sock	NNS
43323	1326	24	in	in	IN
43323	1326	25	thirty	thirty	CD
43323	1326	26	minutes	minute	NNS
43323	1326	27	.	.	.
43323	1327	1	The	the	DT
43323	1327	2	_	_	NNP
43323	1327	3	only	only	RB
43323	1327	4	_	_	NNP
43323	1327	5	Knitting	Knitting	NNP
43323	1327	6	Machine	Machine	NNP
43323	1327	7	in	in	IN
43323	1327	8	the	the	DT
43323	1327	9	world	world	NN
43323	1327	10	that	that	WDT
43323	1327	11	can	can	MD
43323	1327	12	shape	shape	VB
43323	1327	13	a	a	DT
43323	1327	14	stocking	stocking	NN
43323	1327	15	the	the	DT
43323	1327	16	same	same	JJ
43323	1327	17	as	as	IN
43323	1327	18	can	can	MD
43323	1327	19	be	be	VB
43323	1327	20	done	do	VBN
43323	1327	21	when	when	WRB
43323	1327	22	knit	knit	VBN
43323	1327	23	by	by	IN
43323	1327	24	hand	hand	NN
43323	1327	25	.	.	.
43323	1328	1	Will	Will	MD
43323	1328	2	make	make	VB
43323	1328	3	four	four	CD
43323	1328	4	distinct	distinct	JJ
43323	1328	5	webs	webs	NN
43323	1328	6	,	,	,
43323	1328	7	thus	thus	RB
43323	1328	8	enabling	enable	VBG
43323	1328	9	the	the	DT
43323	1328	10	operator	operator	NN
43323	1328	11	to	to	TO
43323	1328	12	do	do	VB
43323	1328	13	a	a	DT
43323	1328	14	great	great	JJ
43323	1328	15	variety	variety	NN
43323	1328	16	of	of	IN
43323	1328	17	FANCY	fancy	JJ
43323	1328	18	WORK	WORK	NNP
43323	1328	19	.	.	.
43323	1329	1	For	for	IN
43323	1329	2	samples	sample	NNS
43323	1329	3	of	of	IN
43323	1329	4	work	work	NN
43323	1329	5	,	,	,
43323	1329	6	and	and	CC
43323	1329	7	circulars	circular	NNS
43323	1329	8	of	of	IN
43323	1329	9	both	both	DT
43323	1329	10	Sewing	Sewing	NNP
43323	1329	11	Machine	Machine	NNP
43323	1329	12	and	and	CC
43323	1329	13	Knitting	Knitting	NNP
43323	1329	14	Machine	Machine	NNP
43323	1329	15	,	,	,
43323	1329	16	address	address	NN
43323	1329	17	,	,	,
43323	1329	18	H.	H.	NNP
43323	1329	19	J.	J.	NNP
43323	1329	20	HILLIARD	HILLIARD	NNP
43323	1329	21	,	,	,
43323	1329	22	(	(	-LRB-
43323	1329	23	BUTTERFIELD	BUTTERFIELD	NNP
43323	1329	24	HOUSE	HOUSE	NNP
43323	1329	25	.	.	.
43323	1329	26	)	)	-RRB-
43323	1330	1	205	205	CD
43323	1330	2	Genesee	Genesee	NNP
43323	1330	3	St.	St.	NNP
43323	1330	4	,	,	,
43323	1330	5	Utica	Utica	NNP
43323	1330	6	.	.	.
43323	1331	1	HOWES	HOWES	NNP
43323	1331	2	&	&	CC
43323	1331	3	CLARK	CLARK	NNP
43323	1331	4	,	,	,
43323	1331	5	Real	Real	NNP
43323	1331	6	Estate	Estate	NNP
43323	1331	7	Brokers	Brokers	NNPS
43323	1331	8	,	,	,
43323	1331	9	178	178	CD
43323	1331	10	GENESEE	GENESEE	NNP
43323	1331	11	STREET	STREET	NNP
43323	1331	12	,	,	,
43323	1331	13	Z.	Z.	NNP
43323	1331	14	M.	M.	NNP
43323	1331	15	HOWES	HOWES	NNP
43323	1331	16	,	,	,
43323	1331	17	}	}	-RRB-
43323	1331	18	UTICA	UTICA	NNP
43323	1331	19	,	,	,
43323	1331	20	N.	N.	NNP
43323	1331	21	Y.	Y.	NNP
43323	1332	1	B.	B.	NNP
43323	1333	1	A.	A.	NNP
43323	1334	1	CLARK	CLARK	NNP
43323	1334	2	.	.	.
43323	1334	3	}	}	-RRB-
43323	1335	1	Agents	agent	NNS
43323	1335	2	for	for	IN
43323	1335	3	Sale	Sale	NNP
43323	1335	4	,	,	,
43323	1335	5	Purchase	Purchase	NNP
43323	1335	6	,	,	,
43323	1335	7	Leasing	leasing	NN
43323	1335	8	,	,	,
43323	1335	9	Care	Care	NNP
43323	1335	10	,	,	,
43323	1335	11	and	and	CC
43323	1335	12	Management	Management	NNP
43323	1335	13	of	of	IN
43323	1335	14	Real	Real	NNP
43323	1335	15	Estate	Estate	NNP
43323	1335	16	.	.	.
43323	1336	1	Mortgages	mortgage	NNS
43323	1336	2	Negotiated	Negotiated	NNP
43323	1336	3	and	and	CC
43323	1336	4	Investments	investment	NNS
43323	1336	5	Made	make	VBN
43323	1336	6	.	.	.
43323	1337	1	FIRE	FIRE	NNP
43323	1337	2	,	,	,
43323	1337	3	LIFE	LIFE	NNP
43323	1337	4	AND	and	CC
43323	1337	5	ACCIDENTAL	ACCIDENTAL	NNP
43323	1337	6	INSURANCE	INSURANCE	NNP
43323	1337	7	IN	in	IN
43323	1337	8	FIRST	first	JJ
43323	1337	9	CLASS	class	NN
43323	1337	10	COMPANIES	company	NNS
43323	1337	11	.	.	.
43323	1338	1	_	_	NNP
43323	1338	2	Deeds	Deeds	NNPS
43323	1338	3	,	,	,
43323	1338	4	Mortgages	Mortgages	NNPS
43323	1338	5	and	and	CC
43323	1338	6	Leases	Leases	NNPS
43323	1338	7	Drawn	Drawn	NNP
43323	1338	8	and	and	CC
43323	1338	9	Executed	Executed	NNP
43323	1338	10	.	.	.
43323	1338	11	_	_	NNP
43323	1338	12	The	the	DT
43323	1338	13	Best	Best	NNP
43323	1338	14	Dairy	Dairy	NNP
43323	1338	15	Paper	Paper	NNP
43323	1338	16	!	!	.
43323	1339	1	At	at	IN
43323	1339	2	a	a	DT
43323	1339	3	recent	recent	JJ
43323	1339	4	meeting	meeting	NN
43323	1339	5	of	of	IN
43323	1339	6	the	the	DT
43323	1339	7	Farmers	Farmers	NNP
43323	1339	8	'	'	POS
43323	1339	9	Club	Club	NNP
43323	1339	10	,	,	,
43323	1339	11	of	of	IN
43323	1339	12	the	the	DT
43323	1339	13	American	American	NNP
43323	1339	14	Institute	Institute	NNP
43323	1339	15	,	,	,
43323	1339	16	in	in	IN
43323	1339	17	New	New	NNP
43323	1339	18	York	York	NNP
43323	1339	19	City	City	NNP
43323	1339	20	,	,	,
43323	1339	21	a	a	DT
43323	1339	22	correspondent	correspondent	NN
43323	1339	23	asked	ask	VBD
43323	1339	24	for	for	IN
43323	1339	25	"	"	``
43323	1339	26	The	the	DT
43323	1339	27	Best	Best	NNP
43323	1339	28	Paper	Paper	NNP
43323	1339	29	IN	in	IN
43323	1339	30	THIS	this	DT
43323	1339	31	COUNTRY	COUNTRY	NNS
43323	1339	32	DEVOTED	devote	VBN
43323	1339	33	TO	to	IN
43323	1339	34	THE	the	DT
43323	1339	35	DAIRY	DAIRY	NNP
43323	1339	36	INTEREST	interest	NN
43323	1339	37	?	?	.
43323	1339	38	"	"	''
43323	1340	1	Mr.	Mr.	NNP
43323	1340	2	F.	F.	NNP
43323	1340	3	D.	D.	NNP
43323	1340	4	CURTIS	CURTIS	NNP
43323	1340	5	,	,	,
43323	1340	6	Vice	Vice	NNP
43323	1340	7	President	President	NNP
43323	1340	8	of	of	IN
43323	1340	9	the	the	DT
43323	1340	10	STATE	STATE	NNP
43323	1340	11	AGRICULTURAL	AGRICULTURAL	NNP
43323	1340	12	SOCIETY	SOCIETY	NNP
43323	1340	13	,	,	,
43323	1340	14	answered	answer	VBD
43323	1340	15	,	,	,
43323	1340	16	and	and	CC
43323	1340	17	it	-PRON-	PRP
43323	1340	18	went	go	VBD
43323	1340	19	on	on	IN
43323	1340	20	record	record	NN
43323	1340	21	as	as	IN
43323	1340	22	the	the	DT
43323	1340	23	SENTIMENT	SENTIMENT	NNP
43323	1340	24	OF	of	IN
43323	1340	25	THE	the	DT
43323	1340	26	CLUB	CLUB	NNP
43323	1340	27	:	:	:
43323	1340	28	"	"	``
43323	1340	29	THE	the	DT
43323	1340	30	UTICA	UTICA	NNP
43323	1340	31	HERALD	HERALD	NNP
43323	1340	32	.	.	.
43323	1340	33	"	"	''
43323	1341	1	THE	the	DT
43323	1341	2	UTICA	UTICA	NNP
43323	1341	3	WEEKLY	WEEKLY	NNP
43323	1341	4	HERALD	HERALD	VBD
43323	1341	5	IS	be	VBZ
43323	1341	6	ONLY	only	JJ
43323	1341	7	TWO	two	CD
43323	1341	8	DOLLARS	dollar	NNS
43323	1341	9	A	a	DT
43323	1341	10	YEAR	YEAR	NNP
43323	1341	11	,	,	,
43323	1341	12	IN	in	IN
43323	1341	13	ADVANCE	advance	RB
43323	1341	14	.	.	.
43323	1342	1	[	[	-LRB-
43323	1342	2	Illustration	illustration	NN
43323	1342	3	:	:	:
43323	1342	4	WOOD	WOOD	NNP
43323	1342	5	&	&	CC
43323	1342	6	MANN	MANN	NNP
43323	1342	7	STEAM	STEAM	NNP
43323	1342	8	ENGINE	ENGINE	NNP
43323	1342	9	CO	CO	NNP
43323	1342	10	.	.	NNP
43323	1342	11	,	,	,
43323	1342	12	]	]	-RRB-
43323	1342	13	PORTABLE	portable	NN
43323	1342	14	STEAM	STEAM	NNP
43323	1342	15	ENGINES	engine	NNS
43323	1342	16	,	,	,
43323	1342	17	From	from	IN
43323	1342	18	4	4	CD
43323	1342	19	to	to	TO
43323	1342	20	20	20	CD
43323	1342	21	Horse	Horse	NNP
43323	1342	22	Power	Power	NNP
43323	1342	23	.	.	.
43323	1343	1	STATIONARY	STATIONARY	NNP
43323	1343	2	ENGINES	ENGINES	NNP
43323	1343	3	,	,	,
43323	1343	4	From	from	IN
43323	1343	5	4	4	CD
43323	1343	6	to	to	TO
43323	1343	7	500	500	CD
43323	1343	8	Horse	Horse	NNP
43323	1343	9	Power	Power	NNP
43323	1343	10	.	.	.
43323	1344	1	BOILERS	boiler	NNS
43323	1344	2	OF	of	IN
43323	1344	3	ALL	all	DT
43323	1344	4	KINDS	kind	NNS
43323	1344	5	,	,	,
43323	1344	6	CIRCULAR	CIRCULAR	NNP
43323	1344	7	SAW	SAW	NNP
43323	1344	8	MILLS	MILLS	NNP
43323	1344	9	,	,	,
43323	1344	10	&	&	CC
43323	1344	11	C.	C.	NNP
43323	1344	12	Boilers	Boilers	NNP
43323	1344	13	Especially	especially	RB
43323	1344	14	Adapted	adapt	VBN
43323	1344	15	to	to	IN
43323	1344	16	Cheese	Cheese	NNP
43323	1344	17	Factories	Factories	NNPS
43323	1344	18	On	on	IN
43323	1344	19	Hand	Hand	NNP
43323	1344	20	or	or	CC
43323	1344	21	Furnished	Furnished	NNP
43323	1344	22	on	on	IN
43323	1344	23	Short	Short	NNP
43323	1344	24	Notice	Notice	NNP
43323	1344	25	.	.	.
43323	1345	1	Having	have	VBG
43323	1345	2	one	one	CD
43323	1345	3	of	of	IN
43323	1345	4	the	the	DT
43323	1345	5	Oldest	old	JJS
43323	1345	6	,	,	,
43323	1345	7	Largest	large	JJS
43323	1345	8	and	and	CC
43323	1345	9	Most	most	RBS
43323	1345	10	Complete	complete	JJ
43323	1345	11	Works	work	NNS
43323	1345	12	in	in	IN
43323	1345	13	the	the	DT
43323	1345	14	United	United	NNP
43323	1345	15	States	States	NNP
43323	1345	16	,	,	,
43323	1345	17	especially	especially	RB
43323	1345	18	adapted	adapt	VBN
43323	1345	19	to	to	IN
43323	1345	20	the	the	DT
43323	1345	21	manufacture	manufacture	NN
43323	1345	22	of	of	IN
43323	1345	23	Engines	Engines	NNPS
43323	1345	24	,	,	,
43323	1345	25	Boilers	Boilers	NNPS
43323	1345	26	,	,	,
43323	1345	27	Saw	Saw	NNP
43323	1345	28	Mills	Mills	NNP
43323	1345	29	,	,	,
43323	1345	30	&	&	CC
43323	1345	31	c.	c.	NNP
43323	1345	32	,	,	,
43323	1345	33	we	-PRON-	PRP
43323	1345	34	are	be	VBP
43323	1345	35	able	able	JJ
43323	1345	36	to	to	TO
43323	1345	37	furnish	furnish	VB
43323	1345	38	them	-PRON-	PRP
43323	1345	39	,	,	,
43323	1345	40	built	build	VBN
43323	1345	41	of	of	IN
43323	1345	42	the	the	DT
43323	1345	43	very	very	RB
43323	1345	44	best	good	JJS
43323	1345	45	materials	material	NNS
43323	1345	46	,	,	,
43323	1345	47	and	and	CC
43323	1345	48	at	at	IN
43323	1345	49	the	the	DT
43323	1345	50	lowest	low	JJS
43323	1345	51	prices	price	NNS
43323	1345	52	at	at	IN
43323	1345	53	which	which	WDT
43323	1345	54	work	work	NN
43323	1345	55	in	in	IN
43323	1345	56	any	any	DT
43323	1345	57	way	way	NN
43323	1345	58	equal	equal	JJ
43323	1345	59	,	,	,
43323	1345	60	can	can	MD
43323	1345	61	be	be	VB
43323	1345	62	obtained	obtain	VBN
43323	1345	63	.	.	.
43323	1346	1	Prices	price	NNS
43323	1346	2	furnished	furnish	VBN
43323	1346	3	on	on	IN
43323	1346	4	application	application	NN
43323	1346	5	.	.	.
43323	1347	1	Wood	Wood	NNP
43323	1347	2	&	&	CC
43323	1347	3	Mann	Mann	NNP
43323	1347	4	Steam	Steam	NNP
43323	1347	5	Engine	Engine	NNP
43323	1347	6	Co.	Co.	NNP
43323	1347	7	,	,	,
43323	1347	8	UTICA	UTICA	NNP
43323	1347	9	,	,	,
43323	1347	10	N.	N.	NNP
43323	1347	11	Y.	Y.	NNP
43323	1347	12	WILLIAM	WILLIAM	NNP
43323	1347	13	RALPH	RALPH	NNP
43323	1347	14	&	&	CC
43323	1347	15	CO	CO	NNP
43323	1347	16	.	.	NNP
43323	1347	17	,	,	,
43323	1347	18	173	173	CD
43323	1347	19	&	&	CC
43323	1347	20	175	175	CD
43323	1347	21	Genesee	Genesee	NNP
43323	1347	22	St.	St.	NNP
43323	1347	23	,	,	,
43323	1347	24	WM	WM	NNP
43323	1347	25	.	.	.
43323	1348	1	RALPH	ralph	NN
43323	1348	2	,	,	,
43323	1348	3	}	}	-RRB-
43323	1348	4	UTICA	UTICA	NNP
43323	1348	5	,	,	,
43323	1348	6	N.	N.	NNP
43323	1348	7	Y.	Y.	NNP
43323	1348	8	JOHN	JOHN	NNP
43323	1348	9	CARTON	CARTON	NNP
43323	1348	10	.	.	.
43323	1348	11	}	}	-RRB-
43323	1349	1	MANUFACTURERS	manufacturer	NNS
43323	1349	2	OF	of	IN
43323	1349	3	AND	and	CC
43323	1349	4	DEALERS	DEALERS	NNPS
43323	1349	5	IN	in	IN
43323	1349	6	CHEESE	CHEESE	NNP
43323	1349	7	-	-	HYPH
43323	1349	8	FACTORY	FACTORY	NNP
43323	1349	9	AND	and	CC
43323	1349	10	FARM	FARM	NNP
43323	1349	11	Dairy	Dairy	NNP
43323	1349	12	Apparatus	Apparatus	NNP
43323	1349	13	,	,	,
43323	1349	14	TOOLS	TOOLS	NNP
43323	1349	15	,	,	,
43323	1349	16	IMPLEMENTS	implement	NNS
43323	1349	17	AND	and	CC
43323	1349	18	FURNISHING	furnish	VBG
43323	1349	19	GOODS	goods	NN
43323	1349	20	,	,	,
43323	1349	21	SUCH	SUCH	NNP
43323	1349	22	AS	as	IN
43323	1349	23	CHEESE	cheese	NN
43323	1349	24	VATS	VATS	NNP
43323	1349	25	FOR	for	IN
43323	1349	26	FACTORIES	FACTORIES	NNPS
43323	1349	27	,	,	,
43323	1349	28	CHEESE	CHEESE	NNP
43323	1349	29	VATS	VATS	NNP
43323	1349	30	FOR	for	IN
43323	1349	31	DAIRIES	DAIRIES	NNP
43323	1349	32	,	,	,
43323	1349	33	FACTORY	FACTORY	NNP
43323	1349	34	WARMING	warming	NN
43323	1349	35	AND	and	CC
43323	1349	36	VENTILATING	ventilating	NN
43323	1349	37	APPARATUS	APPARATUS	NNP
43323	1349	38	,	,	,
43323	1349	39	WATER	WATER	NNP
43323	1349	40	-	-	HYPH
43323	1349	41	HEATERS	HEATERS	NNPS
43323	1349	42	,	,	,
43323	1349	43	WEIGHING	weighing	NN
43323	1349	44	CANS	can	NNS
43323	1349	45	,	,	,
43323	1349	46	CARRYING	carry	VBG
43323	1349	47	CANS	can	NNS
43323	1349	48	,	,	,
43323	1349	49	CHEESE	cheese	NN
43323	1349	50	PRESSES	press	NNS
43323	1349	51	,	,	,
43323	1349	52	PRESS	press	NN
43323	1349	53	SCREWS	screws	NN
43323	1349	54	,	,	,
43323	1349	55	WOOD	wood	NN
43323	1349	56	PRESS	press	NN
43323	1349	57	HOOPS	hoop	NNS
43323	1349	58	,	,	,
43323	1349	59	METALLIC	METALLIC	NNP
43323	1349	60	PRESS	PRESS	NNP
43323	1349	61	HOOPS	hoop	NNS
43323	1349	62	,	,	,
43323	1349	63	MILK	milk	NN
43323	1349	64	AGITATORS	AGITATORS	NNP
43323	1349	65	,	,	,
43323	1349	66	"	"	``
43323	1349	67	AMERICAN	AMERICAN	NNP
43323	1349	68	"	"	''
43323	1349	69	CURD	CURD	NNP
43323	1349	70	MILL	MILL	NNS
43323	1349	71	,	,	,
43323	1349	72	CURD	CURD	NNP
43323	1349	73	AGITATORS	AGITATORS	NNP
43323	1349	74	,	,	,
43323	1349	75	LACTOMETERS	lactometer	NNS
43323	1349	76	,	,	,
43323	1349	77	MILK	milk	NN
43323	1349	78	TEST	test	NN
43323	1349	79	GLASSES	glass	NNS
43323	1349	80	,	,	,
43323	1349	81	CREAM	cream	NN
43323	1349	82	GAUGES	gauge	NNS
43323	1349	83	,	,	,
43323	1349	84	THERMOMETERS	thermometer	NNS
43323	1349	85	,	,	,
43323	1349	86	STEEL	STEEL	NNP
43323	1349	87	CURD	CURD	NNP
43323	1349	88	KNIVES	KNIVES	NNP
43323	1349	89	,	,	,
43323	1349	90	DRAINING	DRAINING	NNP
43323	1349	91	SINKS	SINKS	NNP
43323	1349	92	,	,	,
43323	1349	93	MILK	MILK	NNP
43323	1349	94	CONDUCTORS	CONDUCTORS	NNP
43323	1349	95	,	,	,
43323	1349	96	PLATFORM	platform	NN
43323	1349	97	SCALES	scale	NNS
43323	1349	98	,	,	,
43323	1349	99	IMPROVED	IMPROVED	NNP
43323	1349	100	TIN	TIN	NNP
43323	1349	101	MILK	milk	NN
43323	1349	102	PAILS	PAILS	NNP
43323	1349	103	,	,	,
43323	1349	104	DAIRY	DAIRY	NNP
43323	1349	105	PAILS	PAILS	NNP
43323	1349	106	,	,	,
43323	1349	107	DAIRY	DAIRY	NNP
43323	1349	108	DIPPERS	DIPPERS	NNP
43323	1349	109	,	,	,
43323	1349	110	CURD	CURD	NNP
43323	1349	111	SCOOPS	SCOOPS	NNP
43323	1349	112	,	,	,
43323	1349	113	WHEY	WHEY	NNP
43323	1349	114	STRAINERS	STRAINERS	NNPS
43323	1349	115	,	,	,
43323	1349	116	RENNET	RENNET	NNP
43323	1349	117	JARS	jar	NNS
43323	1349	118	,	,	,
43323	1349	119	PATENT	patent	NN
43323	1349	120	MILK	MILK	NNS
43323	1349	121	CAN	CAN	MD
43323	1349	122	HANDLES	HANDLES	NNP
43323	1349	123	,	,	,
43323	1349	124	STENCIL	STENCIL	NNP
43323	1349	125	PLATES	plate	NNS
43323	1349	126	,	,	,
43323	1349	127	FACTORY	FACTORY	NNP
43323	1349	128	MILK	MILK	NNP
43323	1349	129	BOOKS	BOOKS	NNP
43323	1349	130	,	,	,
43323	1349	131	ANNOTTA	ANNOTTA	NNP
43323	1349	132	,	,	,
43323	1349	133	SCALE	SCALE	NNP
43323	1349	134	BOARDS	board	NNS
43323	1349	135	,	,	,
43323	1349	136	CHEESE	cheese	NN
43323	1349	137	BANDAGE	BANDAGE	NNP
43323	1349	138	,	,	,
43323	1349	139	RENNETS	RENNETS	NNP
43323	1349	140	,	,	,
43323	1349	141	MILK	MILK	NNP
43323	1349	142	,	,	,
43323	1349	143	WATER	WATER	NNP
43323	1349	144	AND	and	CC
43323	1349	145	WHEY	WHEY	NNP
43323	1349	146	FAUCETS	FAUCETS	NNP
43323	1349	147	,	,	,
43323	1349	148	SINK	SINK	NNP
43323	1349	149	CASTORS	CASTORS	NNP
43323	1349	150	,	,	,
43323	1349	151	CHEESE	cheese	NN
43323	1349	152	HOOPS	hoop	NNS
43323	1349	153	,	,	,
43323	1349	154	HANDLES	HANDLES	NNP
43323	1349	155	,	,	,
43323	1349	156	&	&	CC
43323	1349	157	c.	c.	NNP
43323	1349	158	,	,	,
43323	1349	159	&	&	CC
43323	1349	160	c.	c.	NNP
43323	1349	161	All	all	DT
43323	1349	162	articles	article	NNS
43323	1349	163	in	in	IN
43323	1349	164	our	-PRON-	PRP$
43323	1349	165	line	line	NN
43323	1349	166	are	be	VBP
43323	1349	167	of	of	IN
43323	1349	168	the	the	DT
43323	1349	169	best	good	JJS
43323	1349	170	kinds	kind	NNS
43323	1349	171	and	and	CC
43323	1349	172	most	most	JJS
43323	1349	173	approved	approve	VBN
43323	1349	174	patterns	pattern	NNS
43323	1349	175	,	,	,
43323	1349	176	and	and	CC
43323	1349	177	our	-PRON-	PRP$
43323	1349	178	prices	price	NNS
43323	1349	179	as	as	RB
43323	1349	180	low	low	JJ
43323	1349	181	as	as	IN
43323	1349	182	first	first	JJ
43323	1349	183	class	class	NN
43323	1349	184	goods	good	NNS
43323	1349	185	can	can	MD
43323	1349	186	be	be	VB
43323	1349	187	furnished	furnish	VBN
43323	1349	188	.	.	.
43323	1350	1	Plans	plan	NNS
43323	1350	2	,	,	,
43323	1350	3	Estimates	Estimates	NNPS
43323	1350	4	,	,	,
43323	1350	5	&	&	CC
43323	1350	6	c.	c.	NNP
43323	1350	7	,	,	,
43323	1350	8	for	for	IN
43323	1350	9	Cheese	Cheese	NNP
43323	1350	10	-	-	HYPH
43323	1350	11	Factories	Factories	NNPS
43323	1350	12	and	and	CC
43323	1350	13	Dairies	Dairies	NNPS
43323	1350	14	,	,	,
43323	1350	15	together	together	RB
43323	1350	16	with	with	IN
43323	1350	17	other	other	JJ
43323	1350	18	information	information	NN
43323	1350	19	pertaining	pertain	VBG
43323	1350	20	thereto	thereto	NN
43323	1350	21	,	,	,
43323	1350	22	will	will	MD
43323	1350	23	be	be	VB
43323	1350	24	cheerfully	cheerfully	RB
43323	1350	25	furnished	furnish	VBN
43323	1350	26	to	to	IN
43323	1350	27	parties	party	NNS
43323	1350	28	interested	interested	JJ
43323	1350	29	,	,	,
43323	1350	30	on	on	IN
43323	1350	31	application	application	NN
43323	1350	32	.	.	.
43323	1351	1	RALPH	ralph	NN
43323	1351	2	'S	's	POS
43323	1351	3	ONEIDA	ONEIDA	NNP
43323	1351	4	CHEESE	cheese	NN
43323	1351	5	VATS	VATS	NNP
43323	1351	6	For	for	IN
43323	1351	7	Cheese	Cheese	NNP
43323	1351	8	Factories	Factories	NNPS
43323	1351	9	&	&	CC
43323	1351	10	Farm	Farm	NNP
43323	1351	11	Dairies	Dairies	NNP
43323	1351	12	.	.	.
43323	1352	1	ADAPTED	adapt	VBD
43323	1352	2	TO	to	IN
43323	1352	3	ALL	all	DT
43323	1352	4	CLASSES	class	NNS
43323	1352	5	,	,	,
43323	1352	6	HOWEVER	however	RB
43323	1352	7	LARGE	large	JJ
43323	1352	8	OR	or	CC
43323	1352	9	SMALL	small	NN
43323	1352	10	.	.	.
43323	1353	1	(	(	-LRB-
43323	1353	2	_	_	NNP
43323	1353	3	See	See	NNP
43323	1353	4	cut	cut	NN
43323	1353	5	of	of	IN
43323	1353	6	600	600	CD
43323	1353	7	gallon	gallon	NN
43323	1353	8	,	,	,
43323	1353	9	factory	factory	NN
43323	1353	10	size	size	NN
43323	1353	11	,	,	,
43323	1353	12	on	on	IN
43323	1353	13	cover	cover	NN
43323	1353	14	.	.	.
43323	1353	15	_	_	NNP
43323	1353	16	)	)	-RRB-
43323	1353	17	This	this	DT
43323	1353	18	Cheese	Cheese	NNP
43323	1353	19	Vat	Vat	NNP
43323	1353	20	is	be	VBZ
43323	1353	21	constantly	constantly	RB
43323	1353	22	growing	grow	VBG
43323	1353	23	in	in	IN
43323	1353	24	favor	favor	NN
43323	1353	25	as	as	IN
43323	1353	26	its	-PRON-	PRP$
43323	1353	27	merits	merit	NNS
43323	1353	28	become	become	VBP
43323	1353	29	known	know	VBN
43323	1353	30	;	;	:
43323	1353	31	it	-PRON-	PRP
43323	1353	32	is	be	VBZ
43323	1353	33	now	now	RB
43323	1353	34	used	use	VBN
43323	1353	35	in	in	IN
43323	1353	36	about	about	RB
43323	1353	37	500	500	CD
43323	1353	38	Cheese	Cheese	NNP
43323	1353	39	Factories	Factories	NNPS
43323	1353	40	and	and	CC
43323	1353	41	1400	1400	CD
43323	1353	42	Dairies	dairy	NNS
43323	1353	43	.	.	.
43323	1354	1	From	from	IN
43323	1354	2	its	-PRON-	PRP$
43323	1354	3	construction	construction	NN
43323	1354	4	and	and	CC
43323	1354	5	principle	principle	NN
43323	1354	6	of	of	IN
43323	1354	7	operation	operation	NN
43323	1354	8	--	--	:
43323	1354	9	differing	differ	VBG
43323	1354	10	essentially	essentially	RB
43323	1354	11	from	from	IN
43323	1354	12	all	all	DT
43323	1354	13	others,--a	others,--a	NNP
43323	1354	14	larger	large	JJR
43323	1354	15	amount	amount	NN
43323	1354	16	of	of	IN
43323	1354	17	cheese	cheese	NN
43323	1354	18	from	from	IN
43323	1354	19	a	a	DT
43323	1354	20	given	give	VBN
43323	1354	21	amount	amount	NN
43323	1354	22	of	of	IN
43323	1354	23	milk	milk	NN
43323	1354	24	can	can	MD
43323	1354	25	be	be	VB
43323	1354	26	made	make	VBN
43323	1354	27	with	with	IN
43323	1354	28	it	-PRON-	PRP
43323	1354	29	,	,	,
43323	1354	30	with	with	IN
43323	1354	31	a	a	DT
43323	1354	32	much	much	RB
43323	1354	33	less	less	JJR
43323	1354	34	consumption	consumption	NN
43323	1354	35	of	of	IN
43323	1354	36	fuel	fuel	NN
43323	1354	37	and	and	CC
43323	1354	38	labor	labor	NN
43323	1354	39	.	.	.
43323	1355	1	By	by	IN
43323	1355	2	it	-PRON-	PRP
43323	1355	3	_	_	NNP
43323	1355	4	the	the	DT
43323	1355	5	heat	heat	NN
43323	1355	6	is	be	VBZ
43323	1355	7	perfectly	perfectly	RB
43323	1355	8	controllable	controllable	JJ
43323	1355	9	,	,	,
43323	1355	10	and	and	CC
43323	1355	11	distributed	distribute	VBN
43323	1355	12	absolutely	absolutely	RB
43323	1355	13	equal	equal	JJ
43323	1355	14	in	in	IN
43323	1355	15	every	every	DT
43323	1355	16	part	part	NN
43323	1355	17	_	_	NNP
43323	1355	18	,	,	,
43323	1355	19	except	except	IN
43323	1355	20	that	that	IN
43323	1355	21	there	there	EX
43323	1355	22	is	be	VBZ
43323	1355	23	a	a	DT
43323	1355	24	slightly	slightly	RB
43323	1355	25	less	less	JJR
43323	1355	26	amount	amount	NN
43323	1355	27	at	at	IN
43323	1355	28	the	the	DT
43323	1355	29	bottom	bottom	NN
43323	1355	30	of	of	IN
43323	1355	31	the	the	DT
43323	1355	32	Milk	Milk	NNP
43323	1355	33	Vat	vat	NN
43323	1355	34	;	;	:
43323	1355	35	this	this	DT
43323	1355	36	is	be	VBZ
43323	1355	37	effected	effect	VBN
43323	1355	38	by	by	IN
43323	1355	39	the	the	DT
43323	1355	40	"	"	``
43323	1355	41	EQUALIZER"--which	EQUALIZER"--which	NNP
43323	1355	42	is	be	VBZ
43323	1355	43	not	not	RB
43323	1355	44	used	use	VBN
43323	1355	45	in	in	IN
43323	1355	46	any	any	DT
43323	1355	47	other	other	JJ
43323	1355	48	apparatus,--and	apparatus,--and	CD
43323	1355	49	is	be	VBZ
43323	1355	50	an	an	DT
43323	1355	51	advantage	advantage	NN
43323	1355	52	duly	duly	RB
43323	1355	53	appreciated	appreciate	VBN
43323	1355	54	by	by	IN
43323	1355	55	all	all	DT
43323	1355	56	good	good	JJ
43323	1355	57	cheese	cheese	NN
43323	1355	58	-	-	HYPH
43323	1355	59	makers	maker	NNS
43323	1355	60	.	.	.
43323	1356	1	These	these	DT
43323	1356	2	Vats	vat	NNS
43323	1356	3	are	be	VBP
43323	1356	4	complete	complete	JJ
43323	1356	5	and	and	CC
43323	1356	6	ready	ready	JJ
43323	1356	7	for	for	IN
43323	1356	8	use	use	NN
43323	1356	9	on	on	IN
43323	1356	10	attaching	attach	VBG
43323	1356	11	smoke	smoke	NN
43323	1356	12	pipe	pipe	NN
43323	1356	13	,	,	,
43323	1356	14	involving	involve	VBG
43323	1356	15	the	the	DT
43323	1356	16	use	use	NN
43323	1356	17	of	of	IN
43323	1356	18	_	_	NNP
43323	1356	19	no	no	DT
43323	1356	20	steam	steam	NN
43323	1356	21	-	-	HYPH
43323	1356	22	boiler	boiler	NN
43323	1356	23	or	or	CC
43323	1356	24	pipes	pipe	NNS
43323	1356	25	,	,	,
43323	1356	26	brick	brick	NN
43323	1356	27	arches	arch	NNS
43323	1356	28	or	or	CC
43323	1356	29	other	other	JJ
43323	1356	30	expensive	expensive	JJ
43323	1356	31	appertenance	appertenance	NN
43323	1356	32	_	_	NNP
43323	1356	33	;	;	:
43323	1356	34	are	be	VBP
43323	1356	35	quite	quite	RB
43323	1356	36	simple	simple	JJ
43323	1356	37	in	in	IN
43323	1356	38	arrangement	arrangement	NN
43323	1356	39	,	,	,
43323	1356	40	strong	strong	JJ
43323	1356	41	and	and	CC
43323	1356	42	durable	durable	JJ
43323	1356	43	in	in	IN
43323	1356	44	construction	construction	NN
43323	1356	45	.	.	.
43323	1357	1	_	_	NNP
43323	1357	2	Send	send	VB
43323	1357	3	for	for	IN
43323	1357	4	Descriptive	Descriptive	NNP
43323	1357	5	Circular	Circular	NNP
43323	1357	6	and	and	CC
43323	1357	7	Price	Price	NNP
43323	1357	8	List	List	NNP
43323	1357	9	.	.	.
43323	1357	10	_	_	NNP
43323	1357	11	WM	WM	NNP
43323	1357	12	.	.	.
43323	1358	1	RALPH	RALPH	NNP
43323	1358	2	&	&	CC
43323	1358	3	CO	CO	NNP
43323	1358	4	.	.	NNP
43323	1358	5	,	,	,
43323	1358	6	UTICA	UTICA	NNP
43323	1358	7	,	,	,
43323	1358	8	N.	N.	NNP
43323	1358	9	Y.	Y.	NNP
43323	1359	1	CHEESE	CHEESE	NNP
43323	1359	2	FACTORY	FACTORY	NNP
43323	1359	3	WARMING	WARMING	NNP
43323	1359	4	&	&	CC
43323	1359	5	VENTILATING	VENTILATING	NNP
43323	1359	6	APPARATUS	APPARATUS	NNP
43323	1359	7	.	.	.
43323	1360	1	WE	WE	NNP
43323	1360	2	WOULD	WOULD	MD
43323	1360	3	INVITE	INVITE	VBZ
43323	1360	4	ATTENTION	attention	NN
43323	1360	5	TO	to	IN
43323	1360	6	THIS	this	DT
43323	1360	7	ARTICLE	article	NN
43323	1360	8	:	:	:
43323	1360	9	It	-PRON-	PRP
43323	1360	10	is	be	VBZ
43323	1360	11	admirably	admirably	RB
43323	1360	12	adapted	adapt	VBN
43323	1360	13	to	to	IN
43323	1360	14	securing	secure	VBG
43323	1360	15	a	a	DT
43323	1360	16	proper	proper	JJ
43323	1360	17	condition	condition	NN
43323	1360	18	of	of	IN
43323	1360	19	the	the	DT
43323	1360	20	atmosphere	atmosphere	NN
43323	1360	21	in	in	IN
43323	1360	22	the	the	DT
43323	1360	23	curing	curing	NN
43323	1360	24	-	-	HYPH
43323	1360	25	room	room	NN
43323	1360	26	to	to	TO
43323	1360	27	facilitate	facilitate	VB
43323	1360	28	the	the	DT
43323	1360	29	curing	curing	NN
43323	1360	30	of	of	IN
43323	1360	31	the	the	DT
43323	1360	32	cheese	cheese	NN
43323	1360	33	,	,	,
43323	1360	34	particularly	particularly	RB
43323	1360	35	in	in	IN
43323	1360	36	cool	cool	JJ
43323	1360	37	and	and	CC
43323	1360	38	damp	damp	VB
43323	1360	39	weather	weather	NN
43323	1360	40	,	,	,
43323	1360	41	in	in	IN
43323	1360	42	spring	spring	NN
43323	1360	43	and	and	CC
43323	1360	44	fall	fall	VBP
43323	1360	45	,	,	,
43323	1360	46	giving	give	VBG
43323	1360	47	A	a	DT
43323	1360	48	Soft	soft	JJ
43323	1360	49	Genial	genial	JJ
43323	1360	50	Temperature	temperature	NN
43323	1360	51	Throughout	throughout	IN
43323	1360	52	the	the	DT
43323	1360	53	Building	Building	NNP
43323	1360	54	,	,	,
43323	1360	55	favorable	favorable	JJ
43323	1360	56	to	to	IN
43323	1360	57	a	a	DT
43323	1360	58	rapid	rapid	JJ
43323	1360	59	and	and	CC
43323	1360	60	proper	proper	JJ
43323	1360	61	ripening	ripening	NN
43323	1360	62	of	of	IN
43323	1360	63	the	the	DT
43323	1360	64	cheese	cheese	NN
43323	1360	65	;	;	:
43323	1360	66	there	there	EX
43323	1360	67	being	be	VBG
43323	1360	68	no	no	DT
43323	1360	69	more	more	JJR
43323	1360	70	heat	heat	NN
43323	1360	71	near	near	IN
43323	1360	72	the	the	DT
43323	1360	73	heater	heater	NN
43323	1360	74	than	than	IN
43323	1360	75	in	in	IN
43323	1360	76	remote	remote	JJ
43323	1360	77	parts	part	NNS
43323	1360	78	of	of	IN
43323	1360	79	the	the	DT
43323	1360	80	room	room	NN
43323	1360	81	.	.	.
43323	1361	1	By	by	IN
43323	1361	2	a	a	DT
43323	1361	3	suitable	suitable	JJ
43323	1361	4	inlet	inlet	NN
43323	1361	5	and	and	CC
43323	1361	6	ventiducts	ventiduct	NNS
43323	1361	7	,	,	,
43323	1361	8	air	air	NN
43323	1361	9	from	from	IN
43323	1361	10	the	the	DT
43323	1361	11	outside	outside	NN
43323	1361	12	may	may	MD
43323	1361	13	be	be	VB
43323	1361	14	conducted	conduct	VBN
43323	1361	15	to	to	IN
43323	1361	16	the	the	DT
43323	1361	17	heater	heater	NN
43323	1361	18	and	and	CC
43323	1361	19	from	from	IN
43323	1361	20	thence	thence	RB
43323	1361	21	distributed	distribute	VBN
43323	1361	22	to	to	IN
43323	1361	23	all	all	DT
43323	1361	24	parts	part	NNS
43323	1361	25	of	of	IN
43323	1361	26	the	the	DT
43323	1361	27	curing	curing	NN
43323	1361	28	-	-	HYPH
43323	1361	29	room	room	NN
43323	1361	30	,	,	,
43323	1361	31	expelling	expel	VBG
43323	1361	32	the	the	DT
43323	1361	33	old	old	JJ
43323	1361	34	and	and	CC
43323	1361	35	perhaps	perhaps	RB
43323	1361	36	tainted	taint	VBN
43323	1361	37	air	air	NN
43323	1361	38	from	from	IN
43323	1361	39	the	the	DT
43323	1361	40	building	building	NN
43323	1361	41	.	.	.
43323	1362	1	For	for	IN
43323	1362	2	further	further	JJ
43323	1362	3	information	information	NN
43323	1362	4	address	address	NN
43323	1362	5	,	,	,
43323	1362	6	WM	WM	NNP
43323	1362	7	.	.	.
43323	1363	1	RALPH	RALPH	NNP
43323	1363	2	&	&	CC
43323	1363	3	CO	CO	NNP
43323	1363	4	.	.	NNP
43323	1363	5	,	,	,
43323	1363	6	UTICA	UTICA	NNP
43323	1363	7	,	,	,
43323	1363	8	N.	N.	NNP
43323	1363	9	Y.	Y.	NNP
43323	1363	10	JONES	JONES	NNP
43323	1363	11	&	&	CC
43323	1363	12	FAULKNER	FAULKNER	NNP
43323	1363	13	'S	's	POS
43323	1363	14	Dairy	Dairy	NNP
43323	1363	15	Furnishing	Furnishing	NNP
43323	1363	16	Store	Store	NNP
43323	1363	17	,	,	,
43323	1363	18	No	no	UH
43323	1363	19	.	.	.
43323	1364	1	141	141	CD
43323	1364	2	GENESEE	GENESEE	NNP
43323	1364	3	STREET	STREET	NNP
43323	1364	4	,	,	,
43323	1364	5	UTICA	UTICA	NNP
43323	1364	6	,	,	,
43323	1364	7	N.	N.	NNP
43323	1364	8	Y.	Y.	NNP
43323	1365	1	We	-PRON-	PRP
43323	1365	2	beg	beg	VBP
43323	1365	3	leave	leave	VBP
43323	1365	4	to	to	TO
43323	1365	5	call	call	VB
43323	1365	6	your	-PRON-	PRP$
43323	1365	7	attention	attention	NN
43323	1365	8	to	to	IN
43323	1365	9	our	-PRON-	PRP$
43323	1365	10	stock	stock	NN
43323	1365	11	of	of	IN
43323	1365	12	Dairy	Dairy	NNP
43323	1365	13	Furnishing	Furnishing	NNP
43323	1365	14	Goods	Goods	NNP
43323	1365	15	,	,	,
43323	1365	16	being	be	VBG
43323	1365	17	the	the	DT
43323	1365	18	only	only	JJ
43323	1365	19	complete	complete	JJ
43323	1365	20	assortment	assortment	NN
43323	1365	21	in	in	IN
43323	1365	22	this	this	DT
43323	1365	23	line	line	NN
43323	1365	24	to	to	TO
43323	1365	25	be	be	VB
43323	1365	26	found	find	VBN
43323	1365	27	in	in	IN
43323	1365	28	the	the	DT
43323	1365	29	United	United	NNP
43323	1365	30	States	States	NNP
43323	1365	31	.	.	.
43323	1366	1	Believing	believe	VBG
43323	1366	2	we	-PRON-	PRP
43323	1366	3	can	can	MD
43323	1366	4	make	make	VB
43323	1366	5	it	-PRON-	PRP
43323	1366	6	an	an	DT
43323	1366	7	object	object	NN
43323	1366	8	for	for	IN
43323	1366	9	you	-PRON-	PRP
43323	1366	10	to	to	TO
43323	1366	11	purchase	purchase	VB
43323	1366	12	of	of	IN
43323	1366	13	us	-PRON-	PRP
43323	1366	14	,	,	,
43323	1366	15	we	-PRON-	PRP
43323	1366	16	earnestly	earnestly	RB
43323	1366	17	solicit	solicit	VBP
43323	1366	18	your	-PRON-	PRP$
43323	1366	19	patronage	patronage	NN
43323	1366	20	.	.	.
43323	1367	1	We	-PRON-	PRP
43323	1367	2	shall	shall	MD
43323	1367	3	issue	issue	VB
43323	1367	4	our	-PRON-	PRP$
43323	1367	5	Price	Price	NNP
43323	1367	6	List	List	NNP
43323	1367	7	about	about	IN
43323	1367	8	the	the	DT
43323	1367	9	1st	1st	NN
43323	1367	10	of	of	IN
43323	1367	11	March	March	NNP
43323	1367	12	.	.	.
43323	1368	1	Those	those	DT
43323	1368	2	sending	send	VBG
43323	1368	3	their	-PRON-	PRP$
43323	1368	4	names	name	NNS
43323	1368	5	to	to	IN
43323	1368	6	us	-PRON-	PRP
43323	1368	7	,	,	,
43323	1368	8	will	will	MD
43323	1368	9	receive	receive	VB
43323	1368	10	a	a	DT
43323	1368	11	copy	copy	NN
43323	1368	12	of	of	IN
43323	1368	13	the	the	DT
43323	1368	14	same	same	JJ
43323	1368	15	by	by	IN
43323	1368	16	mail	mail	NN
43323	1368	17	.	.	.
43323	1369	1	CHEESE	CHEESE	NNP
43323	1369	2	VATS	VATS	NNP
43323	1369	3	.	.	.
43323	1370	1	WE	we	PRP
43323	1370	2	SELL	sell	VBP
43323	1370	3	Ralph	Ralph	NNP
43323	1370	4	's	's	POS
43323	1370	5	and	and	CC
43323	1370	6	O'Neil	O'Neil	NNP
43323	1370	7	's	's	POS
43323	1370	8	Patent	Patent	NNP
43323	1370	9	Vats	Vats	NNPS
43323	1370	10	,	,	,
43323	1370	11	Bagg	Bagg	NNP
43323	1370	12	's	's	POS
43323	1370	13	,	,	,
43323	1370	14	Miller	Miller	NNP
43323	1370	15	's	's	POS
43323	1370	16	,	,	,
43323	1370	17	and	and	CC
43323	1370	18	Schermerhorn	Schermerhorn	NNP
43323	1370	19	's	's	POS
43323	1370	20	Patent	Patent	NNP
43323	1370	21	Heaters	Heaters	NNPS
43323	1370	22	,	,	,
43323	1370	23	at	at	IN
43323	1370	24	Manufacturers	Manufacturers	NNPS
43323	1370	25	'	'	POS
43323	1370	26	prices	price	NNS
43323	1370	27	.	.	.
43323	1371	1	HOOPS	HOOPS	NNP
43323	1371	2	.	.	.
43323	1372	1	ALL	all	DT
43323	1372	2	SIZES	SIZES	NNP
43323	1372	3	.	.	.
43323	1373	1	Improved	Improved	NNP
43323	1373	2	Hard	Hard	NNP
43323	1373	3	Wood	Wood	NNP
43323	1373	4	,	,	,
43323	1373	5	Extra	Extra	NNP
43323	1373	6	Hooped	hoop	VBN
43323	1373	7	with	with	IN
43323	1373	8	Iron	Iron	NNP
43323	1373	9	,	,	,
43323	1373	10	Welded	Welded	NNP
43323	1373	11	and	and	CC
43323	1373	12	Riveted	rivet	VBN
43323	1373	13	Bands	Bands	NNPS
43323	1373	14	,	,	,
43323	1373	15	and	and	CC
43323	1373	16	Malleable	Malleable	NNP
43323	1373	17	Handles	Handles	NNP
43323	1373	18	,	,	,
43323	1373	19	also	also	RB
43323	1373	20	Galvanized	galvanize	VBD
43323	1373	21	Hoops	Hoops	NNP
43323	1373	22	.	.	.
43323	1374	1	SCREWS	SCREWS	NNP
43323	1374	2	.	.	.
43323	1375	1	ALL	all	DT
43323	1375	2	STYLES	style	NNS
43323	1375	3	AND	and	CC
43323	1375	4	SIZES	SIZES	NNP
43323	1375	5	.	.	.
43323	1376	1	Wrought	Wrought	NNP
43323	1376	2	Iron	Iron	NNP
43323	1376	3	,	,	,
43323	1376	4	and	and	CC
43323	1376	5	of	of	IN
43323	1376	6	superior	superior	JJ
43323	1376	7	manufacture	manufacture	NN
43323	1376	8	.	.	.
43323	1377	1	BANDAGE	bandage	NN
43323	1377	2	.	.	.
43323	1378	1	ALL	all	DT
43323	1378	2	WIDTHS	width	NNS
43323	1378	3	.	.	.
43323	1379	1	26	26	CD
43323	1379	2	,	,	,
43323	1379	3	28	28	CD
43323	1379	4	,	,	,
43323	1379	5	34	34	CD
43323	1379	6	,	,	,
43323	1379	7	36	36	CD
43323	1379	8	,	,	,
43323	1379	9	38	38	CD
43323	1379	10	and	and	CC
43323	1379	11	40	40	CD
43323	1379	12	inch	inch	NN
43323	1379	13	,	,	,
43323	1379	14	Bleached	Bleached	NNP
43323	1379	15	and	and	CC
43323	1379	16	Unbleached	Unbleached	NNP
43323	1379	17	.	.	.
43323	1380	1	Linen	Linen	NNP
43323	1380	2	Strainer	Strainer	NNP
43323	1380	3	and	and	CC
43323	1380	4	Linen	Linen	NNP
43323	1380	5	and	and	CC
43323	1380	6	Cotton	Cotton	NNP
43323	1380	7	Press	Press	NNP
43323	1380	8	and	and	CC
43323	1380	9	Cap	Cap	NNP
43323	1380	10	Cloth	Cloth	NNP
43323	1380	11	,	,	,
43323	1380	12	also	also	RB
43323	1380	13	Bleached	Bleached	NNP
43323	1380	14	and	and	CC
43323	1380	15	Brown	Brown	NNP
43323	1380	16	Sheetings	Sheetings	NNP
43323	1380	17	.	.	.
43323	1381	1	STONE	STONE	NNP
43323	1381	2	RENNET	RENNET	NNP
43323	1381	3	JARS	jar	NNS
43323	1381	4	.	.	.
43323	1382	1	Sizes	Sizes	NNP
43323	1382	2	8	8	CD
43323	1382	3	,	,	,
43323	1382	4	10	10	CD
43323	1382	5	,	,	,
43323	1382	6	12	12	CD
43323	1382	7	,	,	,
43323	1382	8	15	15	CD
43323	1382	9	and	and	CC
43323	1382	10	20	20	CD
43323	1382	11	gallons	gallon	NNS
43323	1382	12	.	.	.
43323	1383	1	WEIGH	weigh	VB
43323	1383	2	and	and	CC
43323	1383	3	CARRYING	carry	VBG
43323	1383	4	CANS	can	NNS
43323	1383	5	.	.	.
43323	1384	1	ALL	all	DT
43323	1384	2	SIZES	SIZES	NNP
43323	1384	3	.	.	.
43323	1385	1	With	with	IN
43323	1385	2	Patent	Patent	NNP
43323	1385	3	Bottoms	Bottoms	NNPS
43323	1385	4	,	,	,
43323	1385	5	and	and	CC
43323	1385	6	extra	extra	RB
43323	1385	7	heavy	heavy	JJ
43323	1385	8	Tin	tin	NN
43323	1385	9	.	.	.
43323	1386	1	Burnap	Burnap	NNP
43323	1386	2	's	's	POS
43323	1386	3	Concave	Concave	NNP
43323	1386	4	Can	Can	MD
43323	1386	5	Bottoms	Bottoms	NNP
43323	1386	6	and	and	CC
43323	1386	7	Convex	Convex	NNP
43323	1386	8	Tops	Tops	NNPS
43323	1386	9	,	,	,
43323	1386	10	best	good	JJS
43323	1386	11	thing	thing	NN
43323	1386	12	made	make	VBN
43323	1386	13	.	.	.
43323	1387	1	DAIRY	DAIRY	NNP
43323	1387	2	KNIVES	KNIVES	NNP
43323	1387	3	.	.	.
43323	1388	1	Young	Young	NNP
43323	1388	2	's	's	POS
43323	1388	3	celebrated	celebrate	VBN
43323	1388	4	Two	two	CD
43323	1388	5	Edged	edge	VBN
43323	1388	6	,	,	,
43323	1388	7	Cast	Cast	NNP
43323	1388	8	Steel	Steel	NNP
43323	1388	9	,	,	,
43323	1388	10	best	well	RBS
43323	1388	11	in	in	IN
43323	1388	12	use	use	NN
43323	1388	13	,	,	,
43323	1388	14	all	all	DT
43323	1388	15	sizes	size	NNS
43323	1388	16	,	,	,
43323	1388	17	with	with	IN
43323	1388	18	Perpendicular	Perpendicular	NNP
43323	1388	19	and	and	CC
43323	1388	20	Horizontal	Horizontal	NNP
43323	1388	21	Blades	Blades	NNPS
43323	1388	22	.	.	.
43323	1389	1	ANNOTTO	annotto	NN
43323	1389	2	.	.	.
43323	1390	1	Common	common	JJ
43323	1390	2	,	,	,
43323	1390	3	Medium	medium	NN
43323	1390	4	,	,	,
43323	1390	5	and	and	CC
43323	1390	6	Extra	Extra	NNP
43323	1390	7	Fine	Fine	NNP
43323	1390	8	,	,	,
43323	1390	9	also	also	RB
43323	1390	10	Liquid	Liquid	NNP
43323	1390	11	Annato	Annato	NNP
43323	1390	12	.	.	.
43323	1391	1	RENNETS	RENNETS	NNP
43323	1391	2	.	.	.
43323	1392	1	_	_	NNP
43323	1392	2	American	American	NNP
43323	1392	3	and	and	CC
43323	1392	4	Imported	Imported	NNP
43323	1392	5	,	,	,
43323	1392	6	of	of	IN
43323	1392	7	superior	superior	JJ
43323	1392	8	quality	quality	NN
43323	1392	9	and	and	CC
43323	1392	10	strength	strength	NN
43323	1392	11	.	.	.
43323	1392	12	_	_	IN
43323	1392	13	MISCELLANEOUS	MISCELLANEOUS	NNP
43323	1392	14	.	.	.
43323	1393	1	Factory	factory	NN
43323	1393	2	Account	Account	NNP
43323	1393	3	Books	Books	NNPS
43323	1393	4	,	,	,
43323	1393	5	all	all	DT
43323	1393	6	Sizes	size	NNS
43323	1393	7	.	.	.
43323	1394	1	Curd	Curd	NNP
43323	1394	2	Scoops	Scoops	NNPS
43323	1394	3	,	,	,
43323	1394	4	wood	wood	NN
43323	1394	5	and	and	CC
43323	1394	6	tin	tin	NN
43323	1394	7	.	.	.
43323	1395	1	Rubber	rubber	NN
43323	1395	2	and	and	CC
43323	1395	3	Tin	Tin	NNP
43323	1395	4	Syphons	Syphons	NNPS
43323	1395	5	and	and	CC
43323	1395	6	Strainers	Strainers	NNPS
43323	1395	7	.	.	.
43323	1396	1	Rubber	Rubber	NNP
43323	1396	2	Mops	Mops	NNPS
43323	1396	3	and	and	CC
43323	1396	4	Aprons	Aprons	NNP
43323	1396	5	.	.	.
43323	1397	1	Improved	Improved	NNP
43323	1397	2	Per	per	IN
43323	1397	3	Cent	Cent	NNP
43323	1397	4	.	.	.
43323	1398	1	Lactometers	lactometer	NNS
43323	1398	2	.	.	.
43323	1399	1	Alkali	Alkali	NNP
43323	1399	2	and	and	CC
43323	1399	3	Spirit	Spirit	NNP
43323	1399	4	Meters	Meters	NNPS
43323	1399	5	.	.	.
43323	1400	1	Legal	Legal	NNP
43323	1400	2	Instruments	Instruments	NNP
43323	1400	3	for	for	IN
43323	1400	4	detecting	detect	VBG
43323	1400	5	impurities	impurity	NNS
43323	1400	6	in	in	IN
43323	1400	7	Milk	milk	NN
43323	1400	8	.	.	.
43323	1401	1	Glass	Glass	NNP
43323	1401	2	Test	Test	NNP
43323	1401	3	Tubes	Tubes	NNPS
43323	1401	4	.	.	.
43323	1402	1	Cheese	Cheese	NNP
43323	1402	2	and	and	CC
43323	1402	3	Butter	Butter	NNP
43323	1402	4	Tryers	Tryers	NNPS
43323	1402	5	.	.	.
43323	1403	1	Indelible	indelible	JJ
43323	1403	2	Marking	Marking	NNP
43323	1403	3	Paste	Paste	NNP
43323	1403	4	,	,	,
43323	1403	5	red	red	JJ
43323	1403	6	,	,	,
43323	1403	7	blue	blue	JJ
43323	1403	8	and	and	CC
43323	1403	9	black	black	JJ
43323	1403	10	.	.	.
43323	1404	1	Stencil	Stencil	NNP
43323	1404	2	Plates	Plates	NNPS
43323	1404	3	and	and	CC
43323	1404	4	Brushes	Brushes	NNPS
43323	1404	5	.	.	.
43323	1405	1	Factory	Factory	NNP
43323	1405	2	Brands	Brands	NNPS
43323	1405	3	.	.	.
43323	1406	1	Factory	factory	NN
43323	1406	2	Slates	Slates	NNPS
43323	1406	3	.	.	.
43323	1407	1	Factory	Factory	NNP
43323	1407	2	Soldering	Soldering	NNP
43323	1407	3	Irons	Irons	NNPS
43323	1407	4	.	.	.
43323	1408	1	Weigh	weigh	NN
43323	1408	2	Can	Can	MD
43323	1408	3	Gates	Gates	NNP
43323	1408	4	,	,	,
43323	1408	5	3	3	CD
43323	1408	6	in	in	IN
43323	1408	7	.	.	.
43323	1409	1	Dairy	Dairy	NNP
43323	1409	2	Dippers	Dippers	NNPS
43323	1409	3	.	.	.
43323	1410	1	Milk	milk	NN
43323	1410	2	and	and	CC
43323	1410	3	Hot	Hot	NNP
43323	1410	4	Water	Water	NNP
43323	1410	5	Faucets	Faucets	NNPS
43323	1410	6	,	,	,
43323	1410	7	all	all	DT
43323	1410	8	sizes	size	NNS
43323	1410	9	.	.	.
43323	1411	1	Conductor	Conductor	NNP
43323	1411	2	Heads	Heads	NNP
43323	1411	3	.	.	.
43323	1412	1	Scale	Scale	NNP
43323	1412	2	Boards	board	NNS
43323	1412	3	,	,	,
43323	1412	4	all	all	DT
43323	1412	5	sizes	size	NNS
43323	1412	6	.	.	.
43323	1413	1	Wood	wood	NN
43323	1413	2	,	,	,
43323	1413	3	Iron	Iron	NNP
43323	1413	4	and	and	CC
43323	1413	5	Lead	Lead	NNP
43323	1413	6	Water	Water	NNP
43323	1413	7	Pipes	Pipes	NNPS
43323	1413	8	and	and	CC
43323	1413	9	Steam	Steam	NNP
43323	1413	10	Pipes	Pipes	NNPS
43323	1413	11	.	.	.
43323	1414	1	Curd	Curd	NNP
43323	1414	2	Sink	Sink	NNP
43323	1414	3	Castors	Castors	NNP
43323	1414	4	.	.	.
43323	1415	1	McAdams	McAdams	NNP
43323	1415	2	'	'	POS
43323	1415	3	English	English	NNP
43323	1415	4	Curd	Curd	NNP
43323	1415	5	Mills	Mills	NNPS
43323	1415	6	.	.	.
43323	1416	1	Platform	Platform	NNP
43323	1416	2	Scales	Scales	NNP
43323	1416	3	.	.	.
43323	1417	1	Potash	Potash	NNP
43323	1417	2	and	and	CC
43323	1417	3	Concentrated	Concentrated	NNP
43323	1417	4	Lye	Lye	NNP
43323	1417	5	.	.	.
43323	1418	1	New	new	JJ
43323	1418	2	Style	style	NN
43323	1418	3	Brass	brass	NN
43323	1418	4	Thermometers	Thermometers	NNPS
43323	1418	5	.	.	.
43323	1419	1	Finally	finally	RB
43323	1419	2	,	,	,
43323	1419	3	every	every	DT
43323	1419	4	article	article	NN
43323	1419	5	used	use	VBN
43323	1419	6	by	by	IN
43323	1419	7	Cheese	Cheese	NNP
43323	1419	8	Factory	Factory	NNP
43323	1419	9	and	and	CC
43323	1419	10	Dairymen	Dairymen	NNP
43323	1419	11	,	,	,
43323	1419	12	pertaining	pertain	VBG
43323	1419	13	to	to	IN
43323	1419	14	the	the	DT
43323	1419	15	manufacture	manufacture	NN
43323	1419	16	of	of	IN
43323	1419	17	Cheese	Cheese	NNP
43323	1419	18	.	.	.
43323	1420	1	We	-PRON-	PRP
43323	1420	2	also	also	RB
43323	1420	3	sell	sell	VBP
43323	1420	4	the	the	DT
43323	1420	5	Annual	Annual	NNP
43323	1420	6	Reports	Reports	NNPS
43323	1420	7	of	of	IN
43323	1420	8	the	the	DT
43323	1420	9	American	American	NNP
43323	1420	10	Dairymen	Dairymen	NNP
43323	1420	11	's	's	POS
43323	1420	12	Association	Association	NNP
43323	1420	13	,	,	,
43323	1420	14	and	and	CC
43323	1420	15	McAdams	McAdams	NNP
43323	1420	16	'	'	POS
43323	1420	17	explanation	explanation	NN
43323	1420	18	of	of	IN
43323	1420	19	the	the	DT
43323	1420	20	Cheddar	Cheddar	NNP
43323	1420	21	System	System	NNP
43323	1420	22	.	.	.
43323	1421	1	Factorymen	Factorymen	NNP
43323	1421	2	wishing	wish	VBG
43323	1421	3	Cheese	Cheese	NNP
43323	1421	4	-	-	HYPH
43323	1421	5	Makers	Makers	NNP
43323	1421	6	,	,	,
43323	1421	7	will	will	MD
43323	1421	8	do	do	VB
43323	1421	9	well	well	RB
43323	1421	10	to	to	TO
43323	1421	11	apply	apply	VB
43323	1421	12	to	to	IN
43323	1421	13	us	-PRON-	PRP
43323	1421	14	,	,	,
43323	1421	15	as	as	IN
43323	1421	16	we	-PRON-	PRP
43323	1421	17	have	have	VBP
43323	1421	18	a	a	DT
43323	1421	19	list	list	NN
43323	1421	20	of	of	IN
43323	1421	21	First	First	NNP
43323	1421	22	Class	Class	NNP
43323	1421	23	Makers	Makers	NNPS
43323	1421	24	desiring	desire	VBG
43323	1421	25	situations	situation	NNS
43323	1421	26	.	.	.
43323	1422	1	Cheese	cheese	NN
43323	1422	2	-	-	HYPH
43323	1422	3	Makers	maker	NNS
43323	1422	4	who	who	WP
43323	1422	5	are	be	VBP
43323	1422	6	competent	competent	JJ
43323	1422	7	,	,	,
43323	1422	8	and	and	CC
43323	1422	9	can	can	MD
43323	1422	10	give	give	VB
43323	1422	11	satisfactory	satisfactory	JJ
43323	1422	12	references	reference	NNS
43323	1422	13	,	,	,
43323	1422	14	may	may	MD
43323	1422	15	do	do	VB
43323	1422	16	well	well	RB
43323	1422	17	to	to	TO
43323	1422	18	make	make	VB
43323	1422	19	application	application	NN
43323	1422	20	to	to	IN
43323	1422	21	us	-PRON-	PRP
43323	1422	22	.	.	.
43323	1423	1	Goods	good	NNS
43323	1423	2	ordered	order	VBN
43323	1423	3	from	from	IN
43323	1423	4	us	-PRON-	PRP
43323	1423	5	will	will	MD
43323	1423	6	be	be	VB
43323	1423	7	carefully	carefully	RB
43323	1423	8	packed	pack	VBN
43323	1423	9	and	and	CC
43323	1423	10	shipped	ship	VBN
43323	1423	11	as	as	RB
43323	1423	12	directed	direct	VBN
43323	1423	13	to	to	IN
43323	1423	14	any	any	DT
43323	1423	15	part	part	NN
43323	1423	16	of	of	IN
43323	1423	17	the	the	DT
43323	1423	18	World	World	NNP
43323	1423	19	.	.	.
43323	1424	1	JONES	JONES	NNP
43323	1424	2	&	&	CC
43323	1424	3	FAULKNER	FAULKNER	NNP
43323	1424	4	,	,	,
43323	1424	5	No	no	UH
43323	1424	6	.	.	.
43323	1425	1	141	141	CD
43323	1425	2	GENESEE	GENESEE	NNP
43323	1425	3	STREET	STREET	NNP
43323	1425	4	,	,	,
43323	1425	5	UTICA	UTICA	NNP
43323	1425	6	,	,	,
43323	1425	7	N.	N.	NNP
43323	1425	8	Y.	Y.	NNP
43323	1426	1	GREAT	great	JJ
43323	1426	2	REDUCTION	reduction	NN
43323	1426	3	IN	in	IN
43323	1426	4	THE	the	DT
43323	1426	5	PRICE	price	NN
43323	1426	6	OF	of	IN
43323	1426	7	CLOTHING	clothing	NN
43323	1426	8	!	!	.
43323	1427	1	Some	some	DT
43323	1427	2	of	of	IN
43323	1427	3	the	the	DT
43323	1427	4	BARGAINS	bargain	NNS
43323	1427	5	to	to	TO
43323	1427	6	be	be	VB
43323	1427	7	found	find	VBN
43323	1427	8	at	at	IN
43323	1427	9	the	the	DT
43323	1427	10	GREAT	GREAT	NNP
43323	1427	11	WARDROBE	WARDROBE	NNP
43323	1427	12	.	.	.
43323	1428	1	CALL	CALL	NNP
43323	1428	2	AND	and	CC
43323	1428	3	INSPECT	INSPECT	NNS
43323	1428	4	THEM	them	PRP
43323	1428	5	.	.	.
43323	1429	1	BLACK	BLACK	NNP
43323	1429	2	BROADCLOTH	BROADCLOTH	NNP
43323	1429	3	FROCKCOATS	FROCKCOATS	NNP
43323	1429	4	,	,	,
43323	1429	5	Only	only	RB
43323	1429	6	Seven	seven	CD
43323	1429	7	Dollars	dollar	NNS
43323	1429	8	.	.	.
43323	1430	1	HEAVY	heavy	JJ
43323	1430	2	BLACK	black	NN
43323	1430	3	DOESKIN	doeskin	VBP
43323	1430	4	PANTS	pant	NNS
43323	1430	5	,	,	,
43323	1430	6	Only	only	RB
43323	1430	7	Four	four	CD
43323	1430	8	Dollars	dollar	NNS
43323	1430	9	.	.	.
43323	1431	1	FINE	fine	JJ
43323	1431	2	BLACK	BLACK	NNP
43323	1431	3	DOESKIN	DOESKIN	NNP
43323	1431	4	VESTS	vests	NN
43323	1431	5	,	,	,
43323	1431	6	Only	only	RB
43323	1431	7	Two	two	CD
43323	1431	8	Dollars	Dollars	NNPS
43323	1431	9	and	and	CC
43323	1431	10	Fifty	Fifty	NNP
43323	1431	11	Cents	Cents	NNPS
43323	1431	12	.	.	.
43323	1432	1	HEAVY	heavy	JJ
43323	1432	2	STOUT	stout	NN
43323	1432	3	PANTS	pant	NNS
43323	1432	4	,	,	,
43323	1432	5	(	(	-LRB-
43323	1432	6	BLACK	black	NN
43323	1432	7	OR	or	CC
43323	1432	8	MIXED	mixed	NN
43323	1432	9	,	,	,
43323	1432	10	)	)	-RRB-
43323	1432	11	Only	only	RB
43323	1432	12	Three	three	CD
43323	1432	13	Dollars	dollar	NNS
43323	1432	14	.	.	.
43323	1433	1	HEAVY	heavy	JJ
43323	1433	2	MOSCOW	MOSCOW	NNP
43323	1433	3	BEAVER	BEAVER	VBZ
43323	1433	4	OVERCOATS	overcoat	NNS
43323	1433	5	,	,	,
43323	1433	6	Only	only	RB
43323	1433	7	Fifteen	Fifteen	NNP
43323	1433	8	Dollars	Dollars	NNPS
43323	1433	9	.	.	.
43323	1434	1	HEAVY	heavy	JJ
43323	1434	2	AND	and	CC
43323	1434	3	WARM	warm	JJ
43323	1434	4	OVERCOATS	overcoat	NNS
43323	1434	5	,	,	,
43323	1434	6	Only	only	RB
43323	1434	7	Six	six	CD
43323	1434	8	Dollars	dollar	NNS
43323	1434	9	and	and	CC
43323	1434	10	Fifty	Fifty	NNP
43323	1434	11	Cents	Cents	NNPS
43323	1434	12	.	.	.
43323	1435	1	GOOD	good	JJ
43323	1435	2	ALL	all	DT
43323	1435	3	WOOL	wool	NN
43323	1435	4	OVERCOATS	OVERCOATS	NNP
43323	1435	5	,	,	,
43323	1435	6	Only	only	RB
43323	1435	7	Seven	seven	CD
43323	1435	8	Dollars	dollar	NNS
43323	1435	9	.	.	.
43323	1436	1	HEAVY	heavy	JJ
43323	1436	2	ALL	all	DT
43323	1436	3	WOOL	wool	NN
43323	1436	4	SACKCOATS	SACKCOATS	NNP
43323	1436	5	,	,	,
43323	1436	6	Only	only	RB
43323	1436	7	Six	six	CD
43323	1436	8	Dollars	dollar	NNS
43323	1436	9	.	.	.
43323	1437	1	A	a	DT
43323	1437	2	LARGE	large	JJ
43323	1437	3	STOCK	stock	NN
43323	1437	4	OF	of	IN
43323	1437	5	BOYS	boy	NNS
43323	1437	6	'	'	POS
43323	1437	7	CLOTHING	clothing	NN
43323	1437	8	,	,	,
43323	1437	9	A	a	DT
43323	1437	10	Good	good	JJ
43323	1437	11	Share	share	NN
43323	1437	12	at	at	IN
43323	1437	13	Cost	cost	NN
43323	1437	14	,	,	,
43323	1437	15	and	and	CC
43323	1437	16	part	part	NN
43323	1437	17	Less	Less	JJR
43323	1437	18	than	than	IN
43323	1437	19	Cost	Cost	VBN
43323	1437	20	.	.	.
43323	1438	1	A	a	DT
43323	1438	2	Splendid	Splendid	NNP
43323	1438	3	Assortment	Assortment	NNP
43323	1438	4	of	of	IN
43323	1438	5	FURNISHING	furnish	VBG
43323	1438	6	GOODS	goods	NN
43323	1438	7	,	,	,
43323	1438	8	Cheaper	cheap	JJR
43323	1438	9	than	than	IN
43323	1438	10	at	at	IN
43323	1438	11	any	any	DT
43323	1438	12	other	other	JJ
43323	1438	13	Store	Store	NNP
43323	1438	14	.	.	.
43323	1439	1	The	the	DT
43323	1439	2	New	New	NNP
43323	1439	3	and	and	CC
43323	1439	4	Elegant	elegant	JJ
43323	1439	5	"	"	''
43323	1439	6	IRVING	IRVING	NNP
43323	1439	7	"	"	''
43323	1439	8	PAPER	paper	NN
43323	1439	9	COLLAR	collar	NN
43323	1439	10	,	,	,
43323	1439	11	Only	only	RB
43323	1439	12	Ten	ten	CD
43323	1439	13	Cents	cent	NNS
43323	1439	14	per	per	IN
43323	1439	15	Box	Box	NNP
43323	1439	16	.	.	.
43323	1440	1	FINE	FINE	NNP
43323	1440	2	LINEN	LINEN	NNP
43323	1440	3	COLLARS	COLLARS	NNP
43323	1440	4	,	,	,
43323	1440	5	Only	only	RB
43323	1440	6	One	one	CD
43323	1440	7	Dollar	Dollar	NNP
43323	1440	8	and	and	CC
43323	1440	9	Fifty	Fifty	NNP
43323	1440	10	Cents	Cents	NNPS
43323	1440	11	per	per	IN
43323	1440	12	Dozen	dozen	NN
43323	1440	13	.	.	.
43323	1441	1	GOOD	good	JJ
43323	1441	2	WHITE	WHITE	NNP
43323	1441	3	SHIRTS	SHIRTS	NNP
43323	1441	4	,	,	,
43323	1441	5	Only	only	RB
43323	1441	6	One	one	CD
43323	1441	7	Dollar	dollar	NN
43323	1441	8	Each	each	DT
43323	1441	9	.	.	.
43323	1442	1	QUAKER	QUAKER	NNP
43323	1442	2	CITY	CITY	NNP
43323	1442	3	FINE	FINE	NNP
43323	1442	4	SHIRTS	SHIRTS	NNP
43323	1442	5	,	,	,
43323	1442	6	the	the	DT
43323	1442	7	Best	good	JJS
43323	1442	8	Shirts	Shirts	NNPS
43323	1442	9	in	in	IN
43323	1442	10	the	the	DT
43323	1442	11	United	United	NNP
43323	1442	12	States	States	NNP
43323	1442	13	.	.	.
43323	1443	1	Those	those	DT
43323	1443	2	Made	make	VBN
43323	1443	3	from	from	IN
43323	1443	4	New	New	NNP
43323	1443	5	York	York	NNP
43323	1443	6	Mills	Mills	NNP
43323	1443	7	Muslin	Muslin	NNP
43323	1443	8	,	,	,
43323	1443	9	Only	only	RB
43323	1443	10	Three	three	CD
43323	1443	11	Dollars	dollar	NNS
43323	1443	12	Each	each	DT
43323	1443	13	.	.	.
43323	1444	1	From	from	IN
43323	1444	2	Wamsutta	Wamsutta	NNP
43323	1444	3	Muslin	Muslin	NNP
43323	1444	4	,	,	,
43323	1444	5	Only	only	RB
43323	1444	6	Two	two	CD
43323	1444	7	Dollars	Dollars	NNPS
43323	1444	8	and	and	CC
43323	1444	9	Seventy	seventy	CD
43323	1444	10	-	-	HYPH
43323	1444	11	five	five	CD
43323	1444	12	Cents	cent	NNS
43323	1444	13	.	.	.
43323	1445	1	Lower	low	JJR
43323	1445	2	Grades	grade	NNS
43323	1445	3	of	of	IN
43323	1445	4	the	the	DT
43323	1445	5	same	same	JJ
43323	1445	6	make	make	NN
43323	1445	7	,	,	,
43323	1445	8	at	at	IN
43323	1445	9	Two	two	CD
43323	1445	10	Dollars	Dollars	NNPS
43323	1445	11	and	and	CC
43323	1445	12	Fifty	Fifty	NNP
43323	1445	13	Cents	Cents	NNPS
43323	1445	14	and	and	CC
43323	1445	15	Two	two	CD
43323	1445	16	Dollars	dollar	NNS
43323	1445	17	Each	each	DT
43323	1445	18	.	.	.
43323	1446	1	Do	do	VBP
43323	1446	2	n't	not	RB
43323	1446	3	Fail	fail	VB
43323	1446	4	to	to	TO
43323	1446	5	Examine	examine	VB
43323	1446	6	these	these	DT
43323	1446	7	Shirts	shirt	NNS
43323	1446	8	--	--	:
43323	1446	9	It	-PRON-	PRP
43323	1446	10	may	may	MD
43323	1446	11	be	be	VB
43323	1446	12	an	an	DT
43323	1446	13	Advantage	advantage	NN
43323	1446	14	to	to	IN
43323	1446	15	You	-PRON-	PRP
43323	1446	16	.	.	.
43323	1447	1	FINE	fine	JJ
43323	1447	2	WHITE	white	JJ
43323	1447	3	WRAPPERS	wrapper	NNS
43323	1447	4	AND	and	CC
43323	1447	5	DRAWERS	drawer	NNS
43323	1447	6	,	,	,
43323	1447	7	Only	only	RB
43323	1447	8	One	one	CD
43323	1447	9	Dollar	dollar	NN
43323	1447	10	Each	each	DT
43323	1447	11	.	.	.
43323	1448	1	HEAVY	heavy	JJ
43323	1448	2	MIXED	mixed	NN
43323	1448	3	WRAPPERS	wrapper	NNS
43323	1448	4	AND	and	CC
43323	1448	5	DRAWERS	drawer	NNS
43323	1448	6	,	,	,
43323	1448	7	Only	only	RB
43323	1448	8	Fifty	fifty	CD
43323	1448	9	Cents	cent	NNS
43323	1448	10	Each	each	DT
43323	1448	11	.	.	.
43323	1449	1	CALL	CALL	NNP
43323	1449	2	AT	at	IN
43323	1449	3	THE	the	DT
43323	1449	4	GREAT	great	JJ
43323	1449	5	WARDROBE	wardrobe	WRB
43323	1449	6	THE	the	DT
43323	1449	7	MODEL	MODEL	NNP
43323	1449	8	CLOTHING	CLOTHING	NNP
43323	1449	9	STORE	STORE	NNP
43323	1449	10	,	,	,
43323	1449	11	110	110	CD
43323	1449	12	&	&	CC
43323	1449	13	112	112	CD
43323	1449	14	Genesee	Genesee	NNP
43323	1449	15	St.	St.	NNP
43323	1449	16	,	,	,
43323	1449	17	Utica	Utica	NNP
43323	1449	18	,	,	,
43323	1449	19	N.	N.	NNP
43323	1449	20	Y.	Y.	NNP
43323	1449	21	CHARLES	CHARLES	NNP
43323	1449	22	C.	C.	NNP
43323	1449	23	KINGSLEY	KINGSLEY	NNP
43323	1449	24	.	.	.
43323	1450	1	Agents	agent	NNS
43323	1450	2	for	for	IN
43323	1450	3	the	the	DT
43323	1450	4	Double	double	JJ
43323	1450	5	Warp	Warp	NNP
43323	1450	6	Royal	Royal	NNP
43323	1450	7	Standard	Standard	NNP
43323	1450	8	Alpacas	Alpacas	NNP
43323	1450	9	.	.	.
43323	1451	1	We	-PRON-	PRP
43323	1451	2	Make	make	VBP
43323	1451	3	a	a	DT
43323	1451	4	Specialty	specialty	NN
43323	1451	5	of	of	IN
43323	1451	6	Flannels	Flannels	NNPS
43323	1451	7	and	and	CC
43323	1451	8	Blankets	Blankets	NNPS
43323	1451	9	.	.	.
43323	1452	1	[	[	-LRB-
43323	1452	2	Illustration	illustration	NN
43323	1452	3	]	]	-RRB-
43323	1452	4	AGENTS	AGENTS	NNPS
43323	1452	5	FOR	for	IN
43323	1452	6	MATIER	MATIER	NNP
43323	1452	7	&	&	CC
43323	1452	8	CO	CO	NNP
43323	1452	9	.	.	NNP
43323	1452	10	,	,	,
43323	1452	11	OF	of	IN
43323	1452	12	BELFAST	BELFAST	NNP
43323	1452	13	,	,	,
43323	1452	14	LINEN	LINEN	NNP
43323	1452	15	MANUFACTURERS	MANUFACTURERS	NNPS
43323	1452	16	.	.	.
43323	1453	1	Agents	agent	NNS
43323	1453	2	for	for	IN
43323	1453	3	Williston	Williston	NNP
43323	1453	4	's	's	POS
43323	1453	5	Combed	Combed	NNP
43323	1453	6	Sea	Sea	NNP
43323	1453	7	Island	Island	NNP
43323	1453	8	Machine	Machine	NNP
43323	1453	9	Thread	Thread	NNP
43323	1453	10	.	.	.
43323	1454	1	V.	V.	NNP
43323	1454	2	B.	B.	NNP
43323	1454	3	STEWART	STEWART	NNP
43323	1454	4	&	&	CC
43323	1454	5	CO	CO	NNP
43323	1454	6	.	.	NNP
43323	1454	7	,	,	,
43323	1454	8	Manufacturers	Manufacturers	NNPS
43323	1454	9	of	of	IN
43323	1454	10	and	and	CC
43323	1454	11	Dealers	Dealers	NNPS
43323	1454	12	in	in	IN
43323	1454	13	CLOAKS	CLOAKS	NNP
43323	1454	14	,	,	,
43323	1454	15	DRY	DRY	NNP
43323	1454	16	&	&	CC
43323	1454	17	FANCY	FANCY	NNP
43323	1454	18	GOODS	GOODS	NNP
43323	1454	19	,	,	,
43323	1454	20	Silks	Silks	NNPS
43323	1454	21	,	,	,
43323	1454	22	Shawls	Shawls	NNP
43323	1454	23	,	,	,
43323	1454	24	Dress	Dress	NNP
43323	1454	25	Goods	Goods	NNPS
43323	1454	26	,	,	,
43323	1454	27	Cloakings	Cloakings	NNPS
43323	1454	28	,	,	,
43323	1454	29	CARPETS	CARPETS	NNP
43323	1454	30	,	,	,
43323	1454	31	OIL	OIL	NNP
43323	1454	32	CLOTHS	CLOTHS	NNP
43323	1454	33	,	,	,
43323	1454	34	MATS	MATS	NNP
43323	1454	35	,	,	,
43323	1454	36	&	&	CC
43323	1454	37	c.	c.	NNP
43323	1454	38	,	,	,
43323	1454	39	Nos	Nos	NNP
43323	1454	40	.	.	.
43323	1455	1	166	166	CD
43323	1455	2	&	&	CC
43323	1455	3	168	168	CD
43323	1455	4	Genesee	Genesee	NNP
43323	1455	5	Street	Street	NNP
43323	1455	6	,	,	,
43323	1455	7	Utica	Utica	NNP
43323	1455	8	,	,	,
43323	1455	9	N.	N.	NNP
43323	1455	10	Y.	Y.	NNP
43323	1455	11	CHAMBERLAIN	CHAMBERLAIN	NNP
43323	1455	12	&	&	CC
43323	1455	13	CUSHMAN	CUSHMAN	NNP
43323	1455	14	,	,	,
43323	1455	15	--GENERAL	--GENERAL	:
43323	1455	16	AGENTS	agent	NNS
43323	1455	17	FOR	for	IN
43323	1455	18	THE--	THE--	NNP
43323	1455	19	Singer	Singer	NNP
43323	1455	20	's	's	POS
43323	1455	21	Sewing	Sewing	NNP
43323	1455	22	Machines	Machines	NNPS
43323	1455	23	--AND--	--AND--	:
43323	1455	24	BICKFORD	BICKFORD	NNP
43323	1455	25	FAMILY	FAMILY	NNP
43323	1455	26	KNITTING	KNITTING	NNP
43323	1455	27	MACHINE	MACHINE	NNP
43323	1455	28	,	,	,
43323	1455	29	FOR	for	IN
43323	1455	30	THE	the	DT
43323	1455	31	COUNTIES	county	NNS
43323	1455	32	OF	of	IN
43323	1455	33	Chenango	Chenango	NNP
43323	1455	34	,	,	,
43323	1455	35	Herkimer	Herkimer	NNP
43323	1455	36	,	,	,
43323	1455	37	Jefferson	Jefferson	NNP
43323	1455	38	,	,	,
43323	1455	39	Lewis	Lewis	NNP
43323	1455	40	,	,	,
43323	1455	41	Oneida	Oneida	NNP
43323	1455	42	,	,	,
43323	1455	43	Otsego	Otsego	NNP
43323	1455	44	and	and	CC
43323	1455	45	St.	St.	NNP
43323	1455	46	Lawrence	Lawrence	NNP
43323	1455	47	.	.	.
43323	1456	1	113	113	CD
43323	1456	2	GENESEE	GENESEE	NNP
43323	1456	3	ST	ST	NNP
43323	1456	4	.	.	NNP
43323	1456	5	,	,	,
43323	1456	6	UTICA	UTICA	NNP
43323	1456	7	,	,	,
43323	1456	8	N.	N.	NNP
43323	1456	9	Y.	Y.	NNP
43323	1457	1	The	the	DT
43323	1457	2	Celebrated	Celebrated	NNP
43323	1457	3	Singer	Singer	NNP
43323	1457	4	Family	Family	NNP
43323	1457	5	Sewing	Sewing	NNP
43323	1457	6	Machine	Machine	NNP
43323	1457	7	,	,	,
43323	1457	8	one	one	CD
43323	1457	9	of	of	IN
43323	1457	10	the	the	DT
43323	1457	11	oldest	old	JJS
43323	1457	12	and	and	CC
43323	1457	13	most	most	RBS
43323	1457	14	reliable	reliable	JJ
43323	1457	15	Sewing	Sewing	NNP
43323	1457	16	Machines	Machines	NNPS
43323	1457	17	in	in	IN
43323	1457	18	use	use	NN
43323	1457	19	.	.	.
43323	1458	1	It	-PRON-	PRP
43323	1458	2	has	have	VBZ
43323	1458	3	been	be	VBN
43323	1458	4	very	very	RB
43323	1458	5	much	much	RB
43323	1458	6	improved	improve	VBN
43323	1458	7	in	in	IN
43323	1458	8	the	the	DT
43323	1458	9	past	past	JJ
43323	1458	10	year	year	NN
43323	1458	11	,	,	,
43323	1458	12	making	make	VBG
43323	1458	13	it	-PRON-	PRP
43323	1458	14	the	the	DT
43323	1458	15	most	most	RBS
43323	1458	16	quiet	quiet	JJ
43323	1458	17	and	and	CC
43323	1458	18	easiest	easy	JJS
43323	1458	19	running	running	NN
43323	1458	20	shuttle	shuttle	NN
43323	1458	21	machine	machine	NN
43323	1458	22	now	now	RB
43323	1458	23	in	in	IN
43323	1458	24	use	use	NN
43323	1458	25	.	.	.
43323	1459	1	It	-PRON-	PRP
43323	1459	2	is	be	VBZ
43323	1459	3	adapted	adapt	VBN
43323	1459	4	to	to	IN
43323	1459	5	a	a	DT
43323	1459	6	greater	great	JJR
43323	1459	7	range	range	NN
43323	1459	8	of	of	IN
43323	1459	9	work	work	NN
43323	1459	10	than	than	IN
43323	1459	11	any	any	DT
43323	1459	12	other	other	JJ
43323	1459	13	one	one	CD
43323	1459	14	machine	machine	NN
43323	1459	15	,	,	,
43323	1459	16	sewing	sew	VBG
43323	1459	17	from	from	IN
43323	1459	18	the	the	DT
43323	1459	19	finest	fine	JJS
43323	1459	20	tuck	tuck	NN
43323	1459	21	in	in	IN
43323	1459	22	Tarliton	Tarliton	NNP
43323	1459	23	to	to	IN
43323	1459	24	a	a	DT
43323	1459	25	heavy	heavy	JJ
43323	1459	26	Beaver	Beaver	NNP
43323	1459	27	coat	coat	NN
43323	1459	28	.	.	.
43323	1460	1	Its	-PRON-	PRP$
43323	1460	2	Attachments	attachment	NNS
43323	1460	3	for	for	IN
43323	1460	4	Hemming	hemming	NN
43323	1460	5	,	,	,
43323	1460	6	Braiding	Braiding	NNP
43323	1460	7	,	,	,
43323	1460	8	Cording	Cording	NNP
43323	1460	9	,	,	,
43323	1460	10	Tucking	tucking	NN
43323	1460	11	,	,	,
43323	1460	12	Quilting	Quilting	NNP
43323	1460	13	,	,	,
43323	1460	14	Felling	felling	NN
43323	1460	15	,	,	,
43323	1460	16	Trimming	trim	VBG
43323	1460	17	,	,	,
43323	1460	18	Binding	Binding	NNP
43323	1460	19	,	,	,
43323	1460	20	Ruffling	Ruffling	NNP
43323	1460	21	and	and	CC
43323	1460	22	Embroidering	Embroidering	NNP
43323	1460	23	,	,	,
43323	1460	24	are	be	VBP
43323	1460	25	novel	novel	JJ
43323	1460	26	and	and	CC
43323	1460	27	practical	practical	JJ
43323	1460	28	,	,	,
43323	1460	29	and	and	CC
43323	1460	30	have	have	VBP
43323	1460	31	been	be	VBN
43323	1460	32	invented	invent	VBN
43323	1460	33	and	and	CC
43323	1460	34	adjusted	adjust	VBN
43323	1460	35	especially	especially	RB
43323	1460	36	for	for	IN
43323	1460	37	this	this	DT
43323	1460	38	Machine	machine	NN
43323	1460	39	.	.	.
43323	1461	1	There	there	EX
43323	1461	2	is	be	VBZ
43323	1461	3	now	now	RB
43323	1461	4	nearly	nearly	RB
43323	1461	5	400,000	400,000	CD
43323	1461	6	in	in	IN
43323	1461	7	use	use	NN
43323	1461	8	.	.	.
43323	1462	1	There	there	EX
43323	1462	2	is	be	VBZ
43323	1462	3	now	now	RB
43323	1462	4	being	be	VBG
43323	1462	5	made	make	VBN
43323	1462	6	and	and	CC
43323	1462	7	sold	sell	VBN
43323	1462	8	over	over	IN
43323	1462	9	4,000	4,000	CD
43323	1462	10	machines	machine	NNS
43323	1462	11	each	each	DT
43323	1462	12	week	week	NN
43323	1462	13	,	,	,
43323	1462	14	which	which	WDT
43323	1462	15	is	be	VBZ
43323	1462	16	one	one	CD
43323	1462	17	of	of	IN
43323	1462	18	its	-PRON-	PRP$
43323	1462	19	best	good	JJS
43323	1462	20	recommendations	recommendation	NNS
43323	1462	21	over	over	IN
43323	1462	22	other	other	JJ
43323	1462	23	machines	machine	NNS
43323	1462	24	.	.	.
43323	1463	1	It	-PRON-	PRP
43323	1463	2	is	be	VBZ
43323	1463	3	perfectly	perfectly	RB
43323	1463	4	simple	simple	JJ
43323	1463	5	and	and	CC
43323	1463	6	easy	easy	JJ
43323	1463	7	to	to	TO
43323	1463	8	learn	learn	VB
43323	1463	9	.	.	.
43323	1464	1	Do	do	VB
43323	1464	2	n't	not	RB
43323	1464	3	fail	fail	VB
43323	1464	4	to	to	TO
43323	1464	5	see	see	VB
43323	1464	6	one	one	CD
43323	1464	7	before	before	IN
43323	1464	8	purchasing	purchase	VBG
43323	1464	9	a	a	DT
43323	1464	10	machine	machine	NN
43323	1464	11	.	.	.
43323	1465	1	THE	the	DT
43323	1465	2	BICKFORD	BICKFORD	NNP
43323	1465	3	KNITTING	knit	VBG
43323	1465	4	MACHINE	MACHINE	NNS
43323	1465	5	Will	Will	MD
43323	1465	6	Knit	Knit	NNP
43323	1465	7	15,000	15,000	CD
43323	1465	8	stitches	stitch	NNS
43323	1465	9	or	or	CC
43323	1465	10	18	18	CD
43323	1465	11	inches	inch	NNS
43323	1465	12	of	of	IN
43323	1465	13	Perfect	Perfect	NNP
43323	1465	14	Work	Work	NNP
43323	1465	15	in	in	IN
43323	1465	16	a	a	DT
43323	1465	17	Minute	minute	NN
43323	1465	18	.	.	.
43323	1466	1	Socks	sock	NNS
43323	1466	2	complete	complete	JJ
43323	1466	3	and	and	CC
43323	1466	4	whole	whole	JJ
43323	1466	5	with	with	IN
43323	1466	6	double	double	JJ
43323	1466	7	heel	heel	NN
43323	1466	8	and	and	CC
43323	1466	9	toe	toe	NN
43323	1466	10	.	.	.
43323	1467	1	Strips	strip	NNS
43323	1467	2	from	from	IN
43323	1467	3	1	1	CD
43323	1467	4	to	to	IN
43323	1467	5	12	12	CD
43323	1467	6	inches	inch	NNS
43323	1467	7	wide	wide	JJ
43323	1467	8	,	,	,
43323	1467	9	with	with	IN
43323	1467	10	selvedge	selvedge	NN
43323	1467	11	on	on	IN
43323	1467	12	each	each	DT
43323	1467	13	edge	edge	NN
43323	1467	14	.	.	.
43323	1468	1	Fringe	fringe	NN
43323	1468	2	of	of	IN
43323	1468	3	any	any	DT
43323	1468	4	length	length	NN
43323	1468	5	,	,	,
43323	1468	6	Cord	Cord	NNP
43323	1468	7	of	of	IN
43323	1468	8	any	any	DT
43323	1468	9	size	size	NN
43323	1468	10	,	,	,
43323	1468	11	and	and	CC
43323	1468	12	Tufting	tufting	NN
43323	1468	13	of	of	IN
43323	1468	14	any	any	DT
43323	1468	15	style	style	NN
43323	1468	16	.	.	.
43323	1469	1	PRICE	price	NN
43323	1469	2	30	30	CD
43323	1469	3	DOLLARS	dollar	NNS
43323	1469	4	.	.	.
43323	1470	1	TAYLOR	TAYLOR	NNP
43323	1470	2	&	&	CC
43323	1470	3	CO	CO	NNP
43323	1470	4	.	.	NNP
43323	1470	5	'S	'S	NNP
43323	1470	6	Jewelry	Jewelry	NNP
43323	1470	7	Establishment	Establishment	NNP
43323	1470	8	,	,	,
43323	1470	9	70	70	CD
43323	1470	10	GENESEE	GENESEE	NNP
43323	1470	11	ST	ST	NNP
43323	1470	12	.	.	NNP
43323	1470	13	,	,	,
43323	1470	14	UTICA	UTICA	NNP
43323	1470	15	,	,	,
43323	1470	16	N.	N.	NNP
43323	1470	17	Y.	Y.	NNP
43323	1470	18	AMERICAN	AMERICAN	NNP
43323	1470	19	WATCHES	WATCHES	NNP
43323	1470	20	,	,	,
43323	1470	21	COMPRISING	comprise	VBG
43323	1470	22	THE	the	DT
43323	1470	23	[	[	-LRB-
43323	1470	24	Illustration	illustration	NN
43323	1470	25	]	]	-RRB-
43323	1470	26	HOWARD	HOWARD	NNP
43323	1470	27	WATCH	WATCH	NNP
43323	1470	28	,	,	,
43323	1470	29	WALTHAM	WALTHAM	NNP
43323	1470	30	WATCH	WATCH	NNP
43323	1470	31	,	,	,
43323	1470	32	ELGIN	ELGIN	NNP
43323	1470	33	WATCH	WATCH	NNP
43323	1470	34	,	,	,
43323	1470	35	UNITED	UNITED	NNP
43323	1470	36	STATES	STATES	NNP
43323	1470	37	WATCH	WATCH	NNP
43323	1470	38	,	,	,
43323	1470	39	ALL	all	DT
43323	1470	40	AT	AT	NNP
43323	1470	41	FACTORY	factory	NN
43323	1470	42	PRICES	prices	NN
43323	1470	43	,	,	,
43323	1470	44	In	in	IN
43323	1470	45	Gold	Gold	NNP
43323	1470	46	and	and	CC
43323	1470	47	Silver	Silver	NNP
43323	1470	48	Cases	Cases	NNPS
43323	1470	49	.	.	.
43323	1471	1	In	in	IN
43323	1471	2	SOLID	SOLID	NNP
43323	1471	3	SILVER	silver	NN
43323	1471	4	WARE	ware	NN
43323	1471	5	,	,	,
43323	1471	6	of	of	IN
43323	1471	7	Gorham	Gorham	NNP
43323	1471	8	Manufacture	Manufacture	NNP
43323	1471	9	,	,	,
43323	1471	10	and	and	CC
43323	1471	11	in	in	IN
43323	1471	12	FINE	fine	JJ
43323	1471	13	SILVER	silver	NN
43323	1471	14	PLATED	PLATED	NNP
43323	1471	15	WARE	WARE	NNP
43323	1471	16	,	,	,
43323	1471	17	of	of	IN
43323	1471	18	Rogers	Rogers	NNP
43323	1471	19	&	&	CC
43323	1471	20	Bros.	Bros.	NNP
43323	1471	21	make	make	VBP
43323	1471	22	,	,	,
43323	1471	23	we	-PRON-	PRP
43323	1471	24	have	have	VBP
43323	1471	25	a	a	DT
43323	1471	26	great	great	JJ
43323	1471	27	variety	variety	NN
43323	1471	28	of	of	IN
43323	1471	29	the	the	DT
43323	1471	30	very	very	RB
43323	1471	31	best	good	JJS
43323	1471	32	patterns	pattern	NNS
43323	1471	33	.	.	.
43323	1472	1	In	in	IN
43323	1472	2	ELEGANT	ELEGANT	NNP
43323	1472	3	JEWELRY	jewelry	NN
43323	1472	4	we	-PRON-	PRP
43323	1472	5	have	have	VBP
43323	1472	6	the	the	DT
43323	1472	7	newest	new	JJS
43323	1472	8	and	and	CC
43323	1472	9	most	most	RBS
43323	1472	10	desirable	desirable	JJ
43323	1472	11	patterns	pattern	NNS
43323	1472	12	,	,	,
43323	1472	13	consisting	consist	VBG
43323	1472	14	of	of	IN
43323	1472	15	Gold	Gold	NNP
43323	1472	16	Chains	Chains	NNPS
43323	1472	17	,	,	,
43323	1472	18	Sets	Sets	NNPS
43323	1472	19	--	--	:
43323	1472	20	Pins	Pins	NNPS
43323	1472	21	and	and	CC
43323	1472	22	Ear	Ear	NNP
43323	1472	23	-	-	HYPH
43323	1472	24	Rings	Rings	NNP
43323	1472	25	,	,	,
43323	1472	26	Finger	Finger	NNP
43323	1472	27	-	-	HYPH
43323	1472	28	Rings	Rings	NNP
43323	1472	29	,	,	,
43323	1472	30	Lockets	Lockets	NNPS
43323	1472	31	,	,	,
43323	1472	32	Bracelets	Bracelets	NNPS
43323	1472	33	,	,	,
43323	1472	34	Sleeve	Sleeve	NNP
43323	1472	35	-	-	HYPH
43323	1472	36	Buttons	Buttons	NNP
43323	1472	37	,	,	,
43323	1472	38	Studs	Studs	NNP
43323	1472	39	,	,	,
43323	1472	40	&	&	CC
43323	1472	41	c.	c.	NNP
43323	1472	42	,	,	,
43323	1472	43	&	&	CC
43323	1472	44	c.	c.	NNP
43323	1472	45	Purchasers	Purchasers	NNPS
43323	1472	46	of	of	IN
43323	1472	47	any	any	DT
43323	1472	48	articles	article	NNS
43323	1472	49	in	in	IN
43323	1472	50	our	-PRON-	PRP$
43323	1472	51	line	line	NN
43323	1472	52	are	be	VBP
43323	1472	53	invited	invite	VBN
43323	1472	54	to	to	TO
43323	1472	55	give	give	VB
43323	1472	56	us	-PRON-	PRP
43323	1472	57	a	a	DT
43323	1472	58	call	call	NN
43323	1472	59	.	.	.
43323	1473	1	All	all	DT
43323	1473	2	goods	good	NNS
43323	1473	3	warranted	warrant	VBN
43323	1473	4	.	.	.
43323	1474	1	W.	W.	NNP
43323	1474	2	S.	S.	NNP
43323	1474	3	TAYLOR	TAYLOR	NNP
43323	1474	4	&	&	CC
43323	1474	5	CO	CO	NNP
43323	1474	6	.	.	NNP
43323	1474	7	,	,	,
43323	1474	8	70	70	CD
43323	1474	9	Genesee	Genesee	NNP
43323	1474	10	St.	St.	NNP
43323	1475	1	THE	the	DT
43323	1475	2	GENUINE	GENUINE	NNP
43323	1475	3	OR	or	CC
43323	1475	4	,	,	,
43323	1475	5	Elias	elias	PRP
43323	1475	6	Howe	Howe	NNP
43323	1475	7	Sewing	Sewing	NNP
43323	1475	8	Machine	machine	NN
43323	1475	9	.	.	.
43323	1476	1	[	[	-LRB-
43323	1476	2	Illustration	illustration	NN
43323	1476	3	:	:	:
43323	1476	4	THIS	this	DT
43323	1476	5	MEDALLION	medallion	NN
43323	1476	6	IS	be	VBZ
43323	1476	7	EMBEDDED	embedded	NN
43323	1476	8	IN	in	IN
43323	1476	9	EVERY	every	DT
43323	1476	10	GENUINE	GENUINE	NNS
43323	1476	11	HOWE	HOWE	NNS
43323	1476	12	SEWING	sew	VBD
43323	1476	13	MACHINE	MACHINE	NNP
43323	1476	14	]	]	-RRB-
43323	1476	15	Hemmer	Hemmer	NNP
43323	1476	16	,	,	,
43323	1476	17	Feller	Feller	NNP
43323	1476	18	,	,	,
43323	1476	19	Binder	Binder	NNP
43323	1476	20	,	,	,
43323	1476	21	Braider	Braider	NNP
43323	1476	22	,	,	,
43323	1476	23	Quilter	Quilter	NNP
43323	1476	24	,	,	,
43323	1476	25	Self	Self	NNP
43323	1476	26	-	-	HYPH
43323	1476	27	Baster	Baster	NNP
43323	1476	28	,	,	,
43323	1476	29	Corder	Corder	NNP
43323	1476	30	,	,	,
43323	1476	31	(	(	-LRB-
43323	1476	32	adjustable	adjustable	JJ
43323	1476	33	foot	foot	NN
43323	1476	34	,	,	,
43323	1476	35	)	)	-RRB-
43323	1476	36	Embroidery	Embroidery	NNP
43323	1476	37	Attachment	Attachment	NNP
43323	1476	38	,	,	,
43323	1476	39	and	and	CC
43323	1476	40	Gage	Gage	NNP
43323	1476	41	.	.	.
43323	1477	1	SOLD	SOLD	NNP
43323	1477	2	ONLY	ONLY	NNPS
43323	1477	3	AT	at	IN
43323	1477	4	87	87	CD
43323	1477	5	GENESEE	GENESEE	NNP
43323	1477	6	ST	ST	NNP
43323	1477	7	.	.	NNP
43323	1477	8	,	,	,
43323	1477	9	UTICA	UTICA	NNP
43323	1477	10	.	.	.
43323	1478	1	OVERTON	OVERTON	NNP
43323	1478	2	&	&	CC
43323	1478	3	BUCKINGHAM	BUCKINGHAM	NNP
43323	1478	4	,	,	,
43323	1478	5	Agents	Agents	NNP
43323	1478	6	.	.	.
43323	1479	1	N.	N.	NNP
43323	1480	1	B.--None	B.--None	NNP
43323	1480	2	genuine	genuine	NNP
43323	1480	3	without	without	IN
43323	1480	4	the	the	DT
43323	1480	5	Trade	Trade	NNP
43323	1480	6	Mark	Mark	NNP
43323	1480	7	,	,	,
43323	1480	8	(	(	-LRB-
43323	1480	9	Medallion	Medallion	NNP
43323	1480	10	Profile	Profile	NNP
43323	1480	11	of	of	IN
43323	1480	12	ELIAS	ELIAS	NNP
43323	1480	13	HOWE	HOWE	NNP
43323	1480	14	,	,	,
43323	1480	15	Jr.	Jr.	NNP
43323	1480	16	,	,	,
43323	1480	17	)	)	-RRB-
43323	1480	18	is	be	VBZ
43323	1480	19	imbedded	imbed	VBN
43323	1480	20	in	in	IN
43323	1480	21	the	the	DT
43323	1480	22	Machine	machine	NN
43323	1480	23	.	.	.
43323	1481	1	This	this	DT
43323	1481	2	is	be	VBZ
43323	1481	3	the	the	DT
43323	1481	4	GENUINE	GENUINE	NNP
43323	1481	5	HOWE	HOWE	NNP
43323	1481	6	.	.	.
43323	1482	1	Prof.	Prof.	NNP
43323	1482	2	"	"	``
43323	1482	3	ELIAS	ELIAS	NNP
43323	1482	4	HOWE	HOWE	NNP
43323	1482	5	,	,	,
43323	1482	6	Jr.	Jr.	NNP
43323	1482	7	,	,	,
43323	1482	8	the	the	DT
43323	1482	9	inventor	inventor	NN
43323	1482	10	,	,	,
43323	1482	11	has	have	VBZ
43323	1482	12	+	+	CD
43323	1482	13	The	the	DT
43323	1482	14	Exclusive	Exclusive	NNP
43323	1482	15	Right	right	NN
43323	1482	16	to	to	TO
43323	1482	17	Make	make	VB
43323	1482	18	and	and	CC
43323	1482	19	Sell	sell	VB
43323	1482	20	this	this	DT
43323	1482	21	Machine+	Machine+	NNP
43323	1482	22	.	.	.
43323	1482	23	"	"	''
43323	1483	1	Decision	decision	NN
43323	1483	2	,	,	,
43323	1483	3	Judge	Judge	NNP
43323	1483	4	INGRAHAM	INGRAHAM	NNP
43323	1483	5	--	--	.
43323	1483	6	May	May	NNP
43323	1483	7	,	,	,
43323	1483	8	1867	1867	CD
43323	1483	9	.	.	.
43323	1484	1	_	_	NNP
43323	1484	2	Awarded	Awarded	NNP
43323	1484	3	the	the	DT
43323	1484	4	Grand	Grand	NNP
43323	1484	5	Cross	Cross	NNP
43323	1484	6	of	of	IN
43323	1484	7	the	the	DT
43323	1484	8	Legion	Legion	NNP
43323	1484	9	of	of	IN
43323	1484	10	Honor	Honor	NNP
43323	1484	11	,	,	,
43323	1484	12	the	the	DT
43323	1484	13	Grand	Grand	NNP
43323	1484	14	Gold	Gold	NNP
43323	1484	15	Medal	Medal	NNP
43323	1484	16	and	and	CC
43323	1484	17	a	a	DT
43323	1484	18	Silver	Silver	NNP
43323	1484	19	Medal	Medal	NNP
43323	1484	20	,	,	,
43323	1484	21	Paris	Paris	NNP
43323	1484	22	Exposition	Exposition	NNP
43323	1484	23	,	,	,
43323	1484	24	1867	1867	CD
43323	1484	25	;	;	:
43323	1484	26	the	the	DT
43323	1484	27	Grand	Grand	NNP
43323	1484	28	Gold	Gold	NNP
43323	1484	29	Medal	Medal	NNP
43323	1484	30	,	,	,
43323	1484	31	London	London	NNP
43323	1484	32	,	,	,
43323	1484	33	1862	1862	CD
43323	1484	34	;	;	:
43323	1484	35	Six	six	CD
43323	1484	36	First	First	NNP
43323	1484	37	Premiums	Premiums	NNP
43323	1484	38	,	,	,
43323	1484	39	N.	N.	NNP
43323	1484	40	Y.	Y.	NNP
43323	1485	1	State	State	NNP
43323	1485	2	Fair	Fair	NNP
43323	1485	3	,	,	,
43323	1485	4	1867	1867	CD
43323	1485	5	,	,	,
43323	1485	6	on	on	IN
43323	1485	7	Machine	Machine	NNP
43323	1485	8	and	and	CC
43323	1485	9	Samples	Samples	NNPS
43323	1485	10	of	of	IN
43323	1485	11	Work	Work	NNP
43323	1485	12	.	.	.
43323	1485	13	_	_	NNP
43323	1485	14	Also	also	RB
43323	1485	15	,	,	,
43323	1485	16	the	the	DT
43323	1485	17	following	follow	VBG
43323	1485	18	STATE	STATE	NNP
43323	1485	19	FAIRS	FAIRS	NNP
43323	1485	20	of	of	IN
43323	1485	21	1868	1868	CD
43323	1485	22	,	,	,
43323	1485	23	have	have	VBP
43323	1485	24	awarded	award	VBN
43323	1485	25	this	this	DT
43323	1485	26	Machine	Machine	NNP
43323	1485	27	the	the	DT
43323	1485	28	FIRST	FIRST	NNP
43323	1485	29	PREMIUM	premium	NN
43323	1485	30	:	:	:
43323	1485	31	New	New	NNP
43323	1485	32	York	York	NNP
43323	1485	33	,	,	,
43323	1485	34	Ohio	Ohio	NNP
43323	1485	35	,	,	,
43323	1485	36	Pennsylvania	Pennsylvania	NNP
43323	1485	37	,	,	,
43323	1485	38	Massachusetts	Massachusetts	NNP
43323	1485	39	.	.	.
43323	1486	1	Vermont	Vermont	NNP
43323	1486	2	,	,	,
43323	1486	3	New	New	NNP
43323	1486	4	Hampshire	Hampshire	NNP
43323	1486	5	,	,	,
43323	1486	6	Wisconsin	Wisconsin	NNP
43323	1486	7	,	,	,
43323	1486	8	Indiana	Indiana	NNP
43323	1486	9	.	.	.
43323	1487	1	At	at	IN
43323	1487	2	the	the	DT
43323	1487	3	County	County	NNP
43323	1487	4	Fairs	Fairs	NNP
43323	1487	5	of	of	IN
43323	1487	6	Madison	Madison	NNP
43323	1487	7	,	,	,
43323	1487	8	Onondaga	Onondaga	NNP
43323	1487	9	,	,	,
43323	1487	10	Oswego	Oswego	NNP
43323	1487	11	,	,	,
43323	1487	12	Wayne	Wayne	NNP
43323	1487	13	,	,	,
43323	1487	14	Orleans	Orleans	NNP
43323	1487	15	,	,	,
43323	1487	16	Tompkins	Tompkins	NNPS
43323	1487	17	,	,	,
43323	1487	18	Seneca	Seneca	NNP
43323	1487	19	,	,	,
43323	1487	20	Monroe	Monroe	NNP
43323	1487	21	,	,	,
43323	1487	22	Herkimer	Herkimer	NNP
43323	1487	23	,	,	,
43323	1487	24	Schuyler	Schuyler	NNP
43323	1487	25	,	,	,
43323	1487	26	Livingston	Livingston	NNP
43323	1487	27	and	and	CC
43323	1487	28	a	a	DT
43323	1487	29	host	host	NN
43323	1487	30	of	of	IN
43323	1487	31	others	other	NNS
43323	1487	32	,	,	,
43323	1487	33	and	and	CC
43323	1487	34	Town	Town	NNP
43323	1487	35	Fairs	Fairs	NNP
43323	1487	36	too	too	RB
43323	1487	37	numerous	numerous	JJ
43323	1487	38	to	to	TO
43323	1487	39	mention	mention	VB
43323	1487	40	.	.	.
43323	1488	1	_	_	NNP
43323	1488	2	Agents	Agents	NNPS
43323	1488	3	for	for	IN
43323	1488	4	the	the	DT
43323	1488	5	NEW	new	JJ
43323	1488	6	WILLISTON	WILLISTON	NNP
43323	1488	7	THREAD	THREAD	NNP
43323	1488	8	,	,	,
43323	1488	9	made	make	VBN
43323	1488	10	of	of	IN
43323	1488	11	Combed	Combed	NNP
43323	1488	12	Sea	Sea	NNP
43323	1488	13	Island	Island	NNP
43323	1488	14	Cotton	Cotton	NNP
43323	1488	15	.	.	.
43323	1488	16	_	_	NNP
43323	1488	17	PECKHAM	PECKHAM	NNP
43323	1488	18	'S	's	POS
43323	1488	19	POPULAR	POPULAR	NNP
43323	1488	20	COOKING	COOKING	NNP
43323	1488	21	STOVE	STOVE	NNP
43323	1488	22	.	.	.
43323	1489	1	[	[	-LRB-
43323	1489	2	Illustration	illustration	NN
43323	1489	3	:	:	:
43323	1489	4	P.P.C.	P.P.C.	NNP
43323	1489	5	]	]	-RRB-
43323	1490	1	A	a	DT
43323	1490	2	New	new	JJ
43323	1490	3	Strictly	strictly	RB
43323	1490	4	First	first	JJ
43323	1490	5	Class	Class	NNP
43323	1490	6	Cooking	Cooking	NNP
43323	1490	7	Stove	Stove	NNP
43323	1490	8	,	,	,
43323	1490	9	_	_	NNP
43323	1490	10	FOR	for	IN
43323	1490	11	COAL	COAL	NNP
43323	1490	12	AND	and	CC
43323	1490	13	WOOD	WOOD	NNP
43323	1490	14	_	_	NNP
43323	1490	15	.	.	.
43323	1491	1	Unequalled	unequalle	VBN
43323	1491	2	and	and	CC
43323	1491	3	Warranted	warrant	VBN
43323	1491	4	IN	in	IN
43323	1491	5	EVERY	every	DT
43323	1491	6	RESPECT	RESPECT	NNS
43323	1491	7	.	.	.
43323	1492	1	The	the	DT
43323	1492	2	Success	Success	NNP
43323	1492	3	and	and	CC
43323	1492	4	Superiority	Superiority	NNP
43323	1492	5	of	of	IN
43323	1492	6	this	this	DT
43323	1492	7	new	new	JJ
43323	1492	8	Stove	Stove	NNP
43323	1492	9	is	be	VBZ
43323	1492	10	Established	establish	VBN
43323	1492	11	beyond	beyond	IN
43323	1492	12	a	a	DT
43323	1492	13	doubt	doubt	NN
43323	1492	14	.	.	.
43323	1493	1	For	for	IN
43323	1493	2	its	-PRON-	PRP$
43323	1493	3	Economy	Economy	NNP
43323	1493	4	of	of	IN
43323	1493	5	Fuel	Fuel	NNP
43323	1493	6	,	,	,
43323	1493	7	Spacious	Spacious	NNP
43323	1493	8	Ovens	Ovens	NNP
43323	1493	9	,	,	,
43323	1493	10	Splendid	Splendid	NNP
43323	1493	11	Baking	Baking	NNP
43323	1493	12	Qualities	Qualities	NNPS
43323	1493	13	,	,	,
43323	1493	14	Facilities	Facilities	NNPS
43323	1493	15	for	for	IN
43323	1493	16	Keeping	keep	VBG
43323	1493	17	Fire	Fire	NNP
43323	1493	18	for	for	IN
43323	1493	19	great	great	JJ
43323	1493	20	length	length	NN
43323	1493	21	of	of	IN
43323	1493	22	time	time	NN
43323	1493	23	,	,	,
43323	1493	24	Extra	Extra	NNP
43323	1493	25	Weight	Weight	NNP
43323	1493	26	and	and	CC
43323	1493	27	Quality	Quality	NNP
43323	1493	28	of	of	IN
43323	1493	29	Castings	Castings	NNP
43323	1493	30	,	,	,
43323	1493	31	and	and	CC
43323	1493	32	Superior	Superior	NNP
43323	1493	33	Fitting	Fitting	NNP
43323	1493	34	of	of	IN
43323	1493	35	the	the	DT
43323	1493	36	Joints	joint	NNS
43323	1493	37	.	.	.
43323	1494	1	New	New	NNP
43323	1494	2	Patent	Patent	NNP
43323	1494	3	Movable	Movable	NNP
43323	1494	4	Reservoir	Reservoir	NNP
43323	1494	5	,	,	,
43323	1494	6	New	New	NNP
43323	1494	7	Patent	Patent	NNP
43323	1494	8	Sectional	Sectional	NNP
43323	1494	9	Fire	Fire	NNP
43323	1494	10	-	-	HYPH
43323	1494	11	Plate	Plate	NNP
43323	1494	12	,	,	,
43323	1494	13	New	New	NNP
43323	1494	14	Patent	Patent	NNP
43323	1494	15	Sad	Sad	NNP
43323	1494	16	Iron	Iron	NNP
43323	1494	17	Heater	Heater	NNP
43323	1494	18	,	,	,
43323	1494	19	New	New	NNP
43323	1494	20	Patent	Patent	NNP
43323	1494	21	Roaster	Roaster	NNP
43323	1494	22	.	.	.
43323	1495	1	_	_	NNP
43323	1495	2	All	all	DT
43323	1495	3	Valuable	Valuable	NNP
43323	1495	4	Improvements	Improvements	NNPS
43323	1495	5	.	.	.
43323	1495	6	_	_	NNP
43323	1495	7	Call	Call	NNP
43323	1495	8	and	and	CC
43323	1495	9	Examine	examine	VB
43323	1495	10	the	the	DT
43323	1495	11	Stoves	Stoves	NNPS
43323	1495	12	and	and	CC
43323	1495	13	get	get	VB
43323	1495	14	Circulars	circular	NNS
43323	1495	15	with	with	IN
43323	1495	16	Testimonials	testimonial	NNS
43323	1495	17	.	.	.
43323	1496	1	MANUFACTURED	MANUFACTURED	NNP
43323	1496	2	AND	and	CC
43323	1496	3	SOLD	sell	VBN
43323	1496	4	BY	BY	NNP
43323	1496	5	J.	J.	NNP
43323	1496	6	S.	S.	NNP
43323	1496	7	&	&	CC
43323	1496	8	M.	M.	NNP
43323	1496	9	PECKHAM	PECKHAM	NNP
43323	1496	10	,	,	,
43323	1496	11	20	20	CD
43323	1496	12	Catharine	Catharine	NNP
43323	1496	13	St.	St.	NNP
43323	1496	14	,	,	,
43323	1496	15	Utica	Utica	NNP
43323	1496	16	,	,	,
43323	1496	17	N.	N.	NNP
43323	1496	18	Y.	Y.	NNP
43323	1496	19	PECKHAM	PECKHAM	NNP
43323	1496	20	'S	's	POS
43323	1496	21	NEW	new	JJ
43323	1496	22	PATTERN	pattern	NN
43323	1496	23	Agricultural	Agricultural	NNP
43323	1496	24	Furnace	Furnace	NNP
43323	1496	25	&	&	CC
43323	1496	26	Boiler	Boiler	NNP
43323	1496	27	,	,	,
43323	1496	28	[	[	-LRB-
43323	1496	29	Illustration	illustration	NN
43323	1496	30	]	]	-RRB-
43323	1496	31	Warranted	warrant	VBN
43323	1496	32	to	to	IN
43323	1496	33	Boil	Boil	NNP
43323	1496	34	with	with	IN
43323	1496	35	Less	Less	JJR
43323	1496	36	Fuel	Fuel	NNP
43323	1496	37	and	and	CC
43323	1496	38	in	in	IN
43323	1496	39	Less	Less	JJR
43323	1496	40	Time	time	NN
43323	1496	41	than	than	IN
43323	1496	42	any	any	DT
43323	1496	43	Boiler	boiler	NN
43323	1496	44	Made	make	VBN
43323	1496	45	.	.	.
43323	1497	1	This	this	DT
43323	1497	2	Furnace	Furnace	NNP
43323	1497	3	is	be	VBZ
43323	1497	4	used	use	VBN
43323	1497	5	to	to	IN
43323	1497	6	great	great	JJ
43323	1497	7	advantage	advantage	NN
43323	1497	8	by	by	IN
43323	1497	9	_	_	NNP
43323	1497	10	Cheese	Cheese	NNP
43323	1497	11	-	-	HYPH
43323	1497	12	Makers	Makers	NNPS
43323	1497	13	,	,	,
43323	1497	14	Farmers	Farmers	NNPS
43323	1497	15	,	,	,
43323	1497	16	Butchers	Butchers	NNPS
43323	1497	17	,	,	,
43323	1497	18	Bakers	Bakers	NNPS
43323	1497	19	and	and	CC
43323	1497	20	Hotel	Hotel	NNP
43323	1497	21	Keepers	Keepers	NNPS
43323	1497	22	_	_	NNP
43323	1497	23	,	,	,
43323	1497	24	and	and	CC
43323	1497	25	for	for	IN
43323	1497	26	various	various	JJ
43323	1497	27	other	other	JJ
43323	1497	28	Manufacturing	Manufacturing	NNP
43323	1497	29	and	and	CC
43323	1497	30	Mechanical	mechanical	JJ
43323	1497	31	purposes	purpose	NNS
43323	1497	32	.	.	.
43323	1498	1	The	the	DT
43323	1498	2	Flues	Flues	NNP
43323	1498	3	of	of	IN
43323	1498	4	this	this	DT
43323	1498	5	Boiler	Boiler	NNP
43323	1498	6	are	be	VBP
43323	1498	7	so	so	RB
43323	1498	8	constructed	construct	VBN
43323	1498	9	that	that	IN
43323	1498	10	the	the	DT
43323	1498	11	whole	whole	JJ
43323	1498	12	surface	surface	NN
43323	1498	13	of	of	IN
43323	1498	14	the	the	DT
43323	1498	15	Caldron	Caldron	NNP
43323	1498	16	is	be	VBZ
43323	1498	17	heated	heat	VBN
43323	1498	18	at	at	IN
43323	1498	19	the	the	DT
43323	1498	20	same	same	JJ
43323	1498	21	time	time	NN
43323	1498	22	.	.	.
43323	1499	1	They	-PRON-	PRP
43323	1499	2	are	be	VBP
43323	1499	3	portable	portable	JJ
43323	1499	4	,	,	,
43323	1499	5	and	and	CC
43323	1499	6	require	require	VBP
43323	1499	7	only	only	RB
43323	1499	8	a	a	DT
43323	1499	9	few	few	JJ
43323	1499	10	lengths	length	NNS
43323	1499	11	of	of	IN
43323	1499	12	pipe	pipe	NN
43323	1499	13	to	to	TO
43323	1499	14	fit	fit	VB
43323	1499	15	them	-PRON-	PRP
43323	1499	16	for	for	IN
43323	1499	17	use	use	NN
43323	1499	18	,	,	,
43323	1499	19	and	and	CC
43323	1499	20	possess	possess	VB
43323	1499	21	great	great	JJ
43323	1499	22	advantages	advantage	NNS
43323	1499	23	over	over	IN
43323	1499	24	Caldron	Caldron	NNP
43323	1499	25	Kettles	Kettles	NNP
43323	1499	26	set	set	VBN
43323	1499	27	in	in	IN
43323	1499	28	brick	brick	NN
43323	1499	29	.	.	.
43323	1500	1	J.	J.	NNP
43323	1500	2	S.	S.	NNP
43323	1500	3	&	&	CC
43323	1500	4	M.	M.	NNP
43323	1500	5	PECKHAM	PECKHAM	NNP
43323	1500	6	,	,	,
43323	1500	7	Sole	Sole	NNP
43323	1500	8	Manufacturers	Manufacturers	NNP
43323	1500	9	,	,	,
43323	1500	10	Utica	Utica	NNP
43323	1500	11	,	,	,
43323	1500	12	N.	N.	NNP
43323	1500	13	Y.	Y.	NNP
43323	1501	1	THE	the	DT
43323	1501	2	PREMIUM	PREMIUM	NNP
43323	1501	3	HARVESTER	HARVESTER	NNP
43323	1501	4	OF	of	IN
43323	1501	5	AMERICA	AMERICA	NNP
43323	1501	6	.	.	.
43323	1502	1	[	[	-LRB-
43323	1502	2	Illustration	illustration	NN
43323	1502	3	:	:	:
43323	1502	4	ON	on	IN
43323	1502	5	THE	the	DT
43323	1502	6	ROAD	ROAD	NNP
43323	1502	7	.	.	.
43323	1502	8	]	]	-RRB-
43323	1503	1	THE	the	DT
43323	1503	2	ORIGINAL	original	JJ
43323	1503	3	AND	and	CC
43323	1503	4	ONLY	only	JJ
43323	1503	5	PREMIUM	premium	NN
43323	1503	6	BUCKEYE	buckeye	VBP
43323	1503	7	MOWER	MOWER	NNS
43323	1503	8	AND	and	CC
43323	1503	9	COMBINED	COMBINED	NNP
43323	1503	10	SELF	SELF	NNP
43323	1503	11	-	-	HYPH
43323	1503	12	RAKING	raking	NN
43323	1503	13	REAPER	REAPER	NNP
43323	1503	14	.	.	.
43323	1504	1	Awarded	award	VBN
43323	1504	2	the	the	DT
43323	1504	3	_	_	NNP
43323	1504	4	Highest	Highest	NNP
43323	1504	5	_	_	NNP
43323	1504	6	Premium	Premium	NNP
43323	1504	7	both	both	DT
43323	1504	8	in	in	IN
43323	1504	9	_	_	NNP
43323	1504	10	Mowing	Mowing	NNP
43323	1504	11	and	and	CC
43323	1504	12	Self	Self	NNP
43323	1504	13	-	-	HYPH
43323	1504	14	Raking	Raking	NNP
43323	1504	15	_	_	NNP
43323	1504	16	,	,	,
43323	1504	17	at	at	IN
43323	1504	18	the	the	DT
43323	1504	19	most	most	RBS
43323	1504	20	important	important	JJ
43323	1504	21	field	field	NN
43323	1504	22	trials	trial	NNS
43323	1504	23	ever	ever	RB
43323	1504	24	held	hold	VBN
43323	1504	25	in	in	IN
43323	1504	26	_	_	NNP
43323	1504	27	any	any	DT
43323	1504	28	_	_	NNP
43323	1504	29	country	country	NN
43323	1504	30	.	.	.
43323	1505	1	Over	over	IN
43323	1505	2	125,000	125,000	CD
43323	1505	3	now	now	RB
43323	1505	4	in	in	IN
43323	1505	5	use	use	NN
43323	1505	6	.	.	.
43323	1506	1	30,000	30,000	CD
43323	1506	2	sold	sell	VBN
43323	1506	3	in	in	IN
43323	1506	4	a	a	DT
43323	1506	5	single	single	JJ
43323	1506	6	season	season	NN
43323	1506	7	.	.	.
43323	1507	1	MANUFACTURED	manufactured	JJ
43323	1507	2	BY	by	IN
43323	1507	3	ADRIANCE	adriance	RB
43323	1507	4	,	,	,
43323	1507	5	PLATT	PLATT	NNP
43323	1507	6	&	&	CC
43323	1507	7	CO	CO	NNP
43323	1507	8	.	.	NNP
43323	1507	9	,	,	,
43323	1507	10	FOR	for	IN
43323	1507	11	J.	J.	NNP
43323	1507	12	M.	M.	NNP
43323	1507	13	CHILDS	CHILDS	NNP
43323	1507	14	&	&	CC
43323	1507	15	CO	CO	NNP
43323	1507	16	.	.	NNP
43323	1507	17	,	,	,
43323	1507	18	UTICA	UTICA	NNP
43323	1507	19	,	,	,
43323	1507	20	N.	N.	NNP
43323	1507	21	Y.	Y.	NNP
43323	1508	1	Office	office	NN
43323	1508	2	,	,	,
43323	1508	3	121	121	CD
43323	1508	4	Genesee	Genesee	NNP
43323	1508	5	Street	Street	NNP
43323	1508	6	.	.	.
43323	1509	1	Circulars	circular	NNS
43323	1509	2	forwarded	forward	VBN
43323	1509	3	by	by	IN
43323	1509	4	mail	mail	NN
43323	1509	5	.	.	.
43323	1510	1	HINTS	hint	NNS
43323	1510	2	ON	on	IN
43323	1510	3	CHEESE	cheese	NN
43323	1510	4	-	-	HYPH
43323	1510	5	MAKING	making	NN
43323	1510	6	,	,	,
43323	1510	7	FOR	for	IN
43323	1510	8	THE	the	DT
43323	1510	9	Dairyman	Dairyman	NNP
43323	1510	10	,	,	,
43323	1510	11	the	the	DT
43323	1510	12	Factoryman	Factoryman	NNP
43323	1510	13	,	,	,
43323	1510	14	AND	and	CC
43323	1510	15	THE	the	DT
43323	1510	16	MANUFACTURER	MANUFACTURER	NNP
43323	1510	17	.	.	.
43323	1511	1	BY	BY	NNP
43323	1511	2	T.	T.	NNP
43323	1511	3	D.	D.	NNP
43323	1511	4	CURTIS	CURTIS	NNP
43323	1511	5	.	.	.
43323	1512	1	UTICA	UTICA	NNP
43323	1512	2	,	,	,
43323	1512	3	N.	N.	NNP
43323	1512	4	Y.	Y.	NNP
43323	1512	5	ROBERTS	ROBERTS	NNP
43323	1512	6	,	,	,
43323	1512	7	PRINTER	PRINTER	NNP
43323	1512	8	,	,	,
43323	1512	9	MORNING	MORNING	NNP
43323	1512	10	HERALD	HERALD	VBD
43323	1512	11	ESTABLISHMENT	ESTABLISHMENT	NNP
43323	1512	12	.	.	.
43323	1513	1	1870	1870	CD
43323	1513	2	.	.	.
43323	1514	1	THE	the	DT
43323	1514	2	BEST	BEST	NNP
43323	1514	3	DAIRY	DAIRY	NNP
43323	1514	4	PAPER	paper	NN
43323	1514	5	!	!	.
43323	1515	1	At	at	IN
43323	1515	2	a	a	DT
43323	1515	3	recent	recent	JJ
43323	1515	4	meeting	meeting	NN
43323	1515	5	of	of	IN
43323	1515	6	the	the	DT
43323	1515	7	Farmers	Farmers	NNP
43323	1515	8	'	'	POS
43323	1515	9	Club	Club	NNP
43323	1515	10	,	,	,
43323	1515	11	of	of	IN
43323	1515	12	the	the	DT
43323	1515	13	American	American	NNP
43323	1515	14	Institute	Institute	NNP
43323	1515	15	,	,	,
43323	1515	16	in	in	IN
43323	1515	17	New	New	NNP
43323	1515	18	York	York	NNP
43323	1515	19	City	City	NNP
43323	1515	20	,	,	,
43323	1515	21	a	a	DT
43323	1515	22	correspondent	correspondent	NN
43323	1515	23	asked	ask	VBD
43323	1515	24	for	for	IN
43323	1515	25	"	"	``
43323	1515	26	THE	the	DT
43323	1515	27	BEST	best	NN
43323	1515	28	PAPER	paper	NN
43323	1515	29	IN	in	IN
43323	1515	30	THIS	this	DT
43323	1515	31	COUNTRY	COUNTRY	NNS
43323	1515	32	DEVOTED	devote	VBN
43323	1515	33	TO	to	IN
43323	1515	34	THE	the	DT
43323	1515	35	DAIRY	DAIRY	NNP
43323	1515	36	INTEREST	interest	NN
43323	1515	37	?	?	.
43323	1515	38	"	"	''
43323	1516	1	Mr.	Mr.	NNP
43323	1516	2	F.	F.	NNP
43323	1516	3	D.	D.	NNP
43323	1516	4	CURTIS	CURTIS	NNP
43323	1516	5	,	,	,
43323	1516	6	Vice	Vice	NNP
43323	1516	7	-	-	HYPH
43323	1516	8	President	President	NNP
43323	1516	9	of	of	IN
43323	1516	10	the	the	DT
43323	1516	11	_	_	NNP
43323	1516	12	State	State	NNP
43323	1516	13	Agricultural	Agricultural	NNP
43323	1516	14	Society	Society	NNP
43323	1516	15	_	_	NNP
43323	1516	16	,	,	,
43323	1516	17	answered	answer	VBD
43323	1516	18	,	,	,
43323	1516	19	and	and	CC
43323	1516	20	it	-PRON-	PRP
43323	1516	21	went	go	VBD
43323	1516	22	on	on	IN
43323	1516	23	record	record	NN
43323	1516	24	as	as	IN
43323	1516	25	the	the	DT
43323	1516	26	SENTIMENT	SENTIMENT	NNP
43323	1516	27	OF	of	IN
43323	1516	28	THE	the	DT
43323	1516	29	CLUB	CLUB	NNP
43323	1516	30	:	:	:
43323	1516	31	"	"	``
43323	1516	32	THE	the	DT
43323	1516	33	UTICA	UTICA	NNP
43323	1516	34	HERALD	HERALD	NNP
43323	1516	35	.	.	.
43323	1516	36	"	"	''
43323	1517	1	THE	the	DT
43323	1517	2	UTICA	UTICA	NNP
43323	1517	3	WEEKLY	WEEKLY	NNP
43323	1517	4	HERALD	HERALD	VBD
43323	1517	5	Is	be	VBZ
43323	1517	6	Only	only	RB
43323	1517	7	Two	two	CD
43323	1517	8	Dollars	dollar	NNS
43323	1517	9	a	a	DT
43323	1517	10	Year	Year	NNP
43323	1517	11	,	,	,
43323	1517	12	in	in	IN
43323	1517	13	advance	advance	NN
43323	1517	14	.	.	.
43323	1518	1	THE	the	DT
43323	1518	2	DAIRYMEN	DAIRYMEN	NNP
43323	1518	3	'S	'S	NNP
43323	1518	4	PAPER	paper	NN
43323	1518	5	!	!	.
43323	1519	1	THE	the	DT
43323	1519	2	UTICA	UTICA	NNP
43323	1519	3	WEEKLY	WEEKLY	NNP
43323	1519	4	HERALD	HERALD	NNP
43323	1519	5	has	have	VBZ
43323	1519	6	,	,	,
43323	1519	7	since	since	IN
43323	1519	8	the	the	DT
43323	1519	9	first	first	JJ
43323	1519	10	organization	organization	NN
43323	1519	11	of	of	IN
43323	1519	12	the	the	DT
43323	1519	13	Dairymen	Dairymen	NNP
43323	1519	14	's	's	POS
43323	1519	15	Association	Association	NNP
43323	1519	16	,	,	,
43323	1519	17	reported	report	VBD
43323	1519	18	promptly	promptly	RB
43323	1519	19	and	and	CC
43323	1519	20	fully	fully	RB
43323	1519	21	all	all	DT
43323	1519	22	of	of	IN
43323	1519	23	its	-PRON-	PRP$
43323	1519	24	proceedings	proceeding	NNS
43323	1519	25	and	and	CC
43323	1519	26	never	never	RB
43323	1519	27	more	more	RBR
43323	1519	28	fully	fully	RB
43323	1519	29	and	and	CC
43323	1519	30	satisfactorily	satisfactorily	RB
43323	1519	31	than	than	IN
43323	1519	32	the	the	DT
43323	1519	33	addresses	address	NNS
43323	1519	34	and	and	CC
43323	1519	35	debates	debate	NNS
43323	1519	36	before	before	IN
43323	1519	37	the	the	DT
43323	1519	38	Convention	Convention	NNP
43323	1519	39	held	hold	VBN
43323	1519	40	in	in	IN
43323	1519	41	Utica	Utica	NNP
43323	1519	42	in	in	IN
43323	1519	43	January	January	NNP
43323	1519	44	,	,	,
43323	1519	45	1870	1870	CD
43323	1519	46	.	.	.
43323	1520	1	The	the	DT
43323	1520	2	UTICA	UTICA	NNP
43323	1520	3	HERALD	HERALD	NNP
43323	1520	4	also	also	RB
43323	1520	5	devotes	devote	VBZ
43323	1520	6	especial	especial	JJ
43323	1520	7	attention	attention	NN
43323	1520	8	to	to	IN
43323	1520	9	everything	everything	NN
43323	1520	10	connected	connect	VBN
43323	1520	11	with	with	IN
43323	1520	12	the	the	DT
43323	1520	13	dairy	dairy	NN
43323	1520	14	interest	interest	NN
43323	1520	15	;	;	:
43323	1520	16	to	to	IN
43323	1520	17	Diseases	Diseases	NNPS
43323	1520	18	of	of	IN
43323	1520	19	Cattle	Cattle	NNS
43323	1520	20	and	and	CC
43323	1520	21	their	-PRON-	PRP$
43323	1520	22	Cure	cure	NN
43323	1520	23	;	;	:
43323	1520	24	The	the	DT
43323	1520	25	Manufacture	Manufacture	NNP
43323	1520	26	of	of	IN
43323	1520	27	Butter	Butter	NNP
43323	1520	28	and	and	CC
43323	1520	29	Cheese	Cheese	NNP
43323	1520	30	,	,	,
43323	1520	31	and	and	CC
43323	1520	32	to	to	IN
43323	1520	33	all	all	DT
43323	1520	34	Improved	Improved	NNP
43323	1520	35	Processes	Processes	NNPS
43323	1520	36	and	and	CC
43323	1520	37	Apparatus	Apparatus	NNP
43323	1520	38	.	.	.
43323	1521	1	The	the	DT
43323	1521	2	weekly	weekly	JJ
43323	1521	3	edition	edition	NN
43323	1521	4	every	every	DT
43323	1521	5	Tuesday	Tuesday	NNP
43323	1521	6	contains	contain	VBZ
43323	1521	7	the	the	DT
43323	1521	8	report	report	NN
43323	1521	9	of	of	IN
43323	1521	10	the	the	DT
43323	1521	11	LITTLE	little	JJ
43323	1521	12	FALLS	falls	JJ
43323	1521	13	MARKET	market	NN
43323	1521	14	OF	of	IN
43323	1521	15	THE	the	DT
43323	1521	16	PREVIOUS	PREVIOUS	NNP
43323	1521	17	DAY	DAY	NNP
43323	1521	18	.	.	.
43323	1522	1	The	the	DT
43323	1522	2	UTICA	UTICA	NNP
43323	1522	3	HERALD	HERALD	NNP
43323	1522	4	has	have	VBZ
43323	1522	5	made	make	VBN
43323	1522	6	the	the	DT
43323	1522	7	dairy	dairy	NN
43323	1522	8	interest	interest	NN
43323	1522	9	a	a	DT
43323	1522	10	specialty	specialty	NN
43323	1522	11	,	,	,
43323	1522	12	and	and	CC
43323	1522	13	in	in	IN
43323	1522	14	its	-PRON-	PRP$
43323	1522	15	weekly	weekly	JJ
43323	1522	16	edition	edition	NN
43323	1522	17	devotes	devote	VBZ
43323	1522	18	to	to	IN
43323	1522	19	it	-PRON-	PRP
43323	1522	20	More	More	JJR
43323	1522	21	Space	space	NN
43323	1522	22	and	and	CC
43323	1522	23	Attention	attention	NN
43323	1522	24	than	than	IN
43323	1522	25	any	any	DT
43323	1522	26	other	other	JJ
43323	1522	27	Paper	Paper	NNP
43323	1522	28	in	in	IN
43323	1522	29	the	the	DT
43323	1522	30	Country	country	NN
43323	1522	31	.	.	.
43323	1523	1	At	at	IN
43323	1523	2	the	the	DT
43323	1523	3	same	same	JJ
43323	1523	4	time	time	NN
43323	1523	5	,	,	,
43323	1523	6	the	the	DT
43323	1523	7	UTICA	UTICA	NNP
43323	1523	8	WEEKLY	WEEKLY	NNP
43323	1523	9	HERALD	HERALD	VBD
43323	1523	10	aims	aim	VBZ
43323	1523	11	to	to	TO
43323	1523	12	be	be	VB
43323	1523	13	in	in	IN
43323	1523	14	all	all	DT
43323	1523	15	respects	respect	NNS
43323	1523	16	a	a	DT
43323	1523	17	FIRST	FIRST	NNP
43323	1523	18	-	-	HYPH
43323	1523	19	CLASS	CLASS	NNP
43323	1523	20	FAMILY	family	NN
43323	1523	21	PAPER	paper	NN
43323	1523	22	.	.	.
43323	1524	1	Its	-PRON-	PRP$
43323	1524	2	Editorial	Editorial	NNP
43323	1524	3	Articles	Articles	NNPS
43323	1524	4	are	be	VBP
43323	1524	5	accepted	accept	VBN
43323	1524	6	and	and	CC
43323	1524	7	recognized	recognize	VBN
43323	1524	8	as	as	IN
43323	1524	9	fitly	fitly	RB
43323	1524	10	speaking	speak	VBG
43323	1524	11	the	the	DT
43323	1524	12	Union	Union	NNP
43323	1524	13	sentiment	sentiment	NN
43323	1524	14	,	,	,
43323	1524	15	the	the	DT
43323	1524	16	intelligent	intelligent	JJ
43323	1524	17	convictions	conviction	NNS
43323	1524	18	,	,	,
43323	1524	19	and	and	CC
43323	1524	20	the	the	DT
43323	1524	21	thoughtful	thoughtful	JJ
43323	1524	22	aspirations	aspiration	NNS
43323	1524	23	of	of	IN
43323	1524	24	the	the	DT
43323	1524	25	million	million	CD
43323	1524	26	of	of	IN
43323	1524	27	people	people	NNS
43323	1524	28	which	which	WDT
43323	1524	29	it	-PRON-	PRP
43323	1524	30	represents	represent	VBZ
43323	1524	31	.	.	.
43323	1525	1	The	the	DT
43323	1525	2	UTICA	UTICA	NNP
43323	1525	3	HERALD	HERALD	NNP
43323	1525	4	,	,	,
43323	1525	5	in	in	IN
43323	1525	6	its	-PRON-	PRP$
43323	1525	7	weekly	weekly	NN
43323	1525	8	as	as	RB
43323	1525	9	well	well	RB
43323	1525	10	as	as	IN
43323	1525	11	its	-PRON-	PRP$
43323	1525	12	morning	morning	NN
43323	1525	13	edition	edition	NN
43323	1525	14	,	,	,
43323	1525	15	is	be	VBZ
43323	1525	16	pre	pre	AFX
43323	1525	17	-	-	VB
43323	1525	18	eminently	eminently	RB
43323	1525	19	A	a	DT
43323	1525	20	NEWSPAPER	newspaper	NN
43323	1525	21	.	.	.
43323	1526	1	By	by	IN
43323	1526	2	thorough	thorough	JJ
43323	1526	3	classification	classification	NN
43323	1526	4	and	and	CC
43323	1526	5	elaborate	elaborate	JJ
43323	1526	6	condensation	condensation	NN
43323	1526	7	it	-PRON-	PRP
43323	1526	8	presents	present	VBZ
43323	1526	9	the	the	DT
43323	1526	10	gist	gist	NN
43323	1526	11	of	of	IN
43323	1526	12	all	all	PDT
43323	1526	13	the	the	DT
43323	1526	14	news	news	NN
43323	1526	15	in	in	IN
43323	1526	16	the	the	DT
43323	1526	17	briefest	brief	JJS
43323	1526	18	space	space	NN
43323	1526	19	,	,	,
43323	1526	20	and	and	CC
43323	1526	21	the	the	DT
43323	1526	22	person	person	NN
43323	1526	23	who	who	WP
43323	1526	24	reads	read	VBZ
43323	1526	25	no	no	DT
43323	1526	26	other	other	JJ
43323	1526	27	journal	journal	NN
43323	1526	28	,	,	,
43323	1526	29	will	will	MD
43323	1526	30	not	not	RB
43323	1526	31	be	be	VB
43323	1526	32	ignorant	ignorant	JJ
43323	1526	33	of	of	IN
43323	1526	34	the	the	DT
43323	1526	35	current	current	NN
43323	1526	36	of	of	IN
43323	1526	37	events	event	NNS
43323	1526	38	,	,	,
43323	1526	39	and	and	CC
43323	1526	40	the	the	DT
43323	1526	41	movement	movement	NN
43323	1526	42	of	of	IN
43323	1526	43	men	man	NNS
43323	1526	44	and	and	CC
43323	1526	45	principles	principle	NNS
43323	1526	46	.	.	.
43323	1527	1	THE	the	DT
43323	1527	2	CORRESPONDENCE	CORRESPONDENCE	NNP
43323	1527	3	weekly	weekly	NN
43323	1527	4	published	publish	VBN
43323	1527	5	in	in	IN
43323	1527	6	our	-PRON-	PRP$
43323	1527	7	columns	column	NNS
43323	1527	8	,	,	,
43323	1527	9	from	from	IN
43323	1527	10	Washington	Washington	NNP
43323	1527	11	,	,	,
43323	1527	12	New	New	NNP
43323	1527	13	York	York	NNP
43323	1527	14	,	,	,
43323	1527	15	Albany	Albany	NNP
43323	1527	16	and	and	CC
43323	1527	17	elsewhere	elsewhere	RB
43323	1527	18	,	,	,
43323	1527	19	is	be	VBZ
43323	1527	20	not	not	RB
43323	1527	21	inferior	inferior	JJ
43323	1527	22	in	in	IN
43323	1527	23	literary	literary	JJ
43323	1527	24	or	or	CC
43323	1527	25	political	political	JJ
43323	1527	26	interest	interest	NN
43323	1527	27	to	to	IN
43323	1527	28	that	that	DT
43323	1527	29	of	of	IN
43323	1527	30	any	any	DT
43323	1527	31	other	other	JJ
43323	1527	32	journal	journal	NN
43323	1527	33	in	in	IN
43323	1527	34	the	the	DT
43323	1527	35	country	country	NN
43323	1527	36	.	.	.
43323	1528	1	THE	the	DT
43323	1528	2	LITERARY	LITERARY	NNP
43323	1528	3	DEPARTMENT	DEPARTMENT	NNP
43323	1528	4	will	will	MD
43323	1528	5	receive	receive	VB
43323	1528	6	during	during	IN
43323	1528	7	the	the	DT
43323	1528	8	coming	come	VBG
43323	1528	9	year	year	NN
43323	1528	10	,	,	,
43323	1528	11	increased	increase	VBN
43323	1528	12	attention	attention	NN
43323	1528	13	,	,	,
43323	1528	14	and	and	CC
43323	1528	15	we	-PRON-	PRP
43323	1528	16	trust	trust	VBP
43323	1528	17	will	will	MD
43323	1528	18	deserve	deserve	VB
43323	1528	19	in	in	IN
43323	1528	20	even	even	RB
43323	1528	21	a	a	DT
43323	1528	22	higher	high	JJR
43323	1528	23	degree	degree	NN
43323	1528	24	than	than	IN
43323	1528	25	heretofore	heretofore	RB
43323	1528	26	the	the	DT
43323	1528	27	encomiums	encomium	NNS
43323	1528	28	which	which	WDT
43323	1528	29	have	have	VBP
43323	1528	30	been	be	VBN
43323	1528	31	bestowed	bestow	VBN
43323	1528	32	upon	upon	IN
43323	1528	33	it	-PRON-	PRP
43323	1528	34	.	.	.
43323	1529	1	ADVERTISE	ADVERTISE	NNP
43323	1529	2	IN	in	IN
43323	1529	3	IT	it	PRP
43323	1529	4	.	.	.
43323	1530	1	Manufacturers	manufacturer	NNS
43323	1530	2	and	and	CC
43323	1530	3	merchants	merchant	NNS
43323	1530	4	wishing	wish	VBG
43323	1530	5	to	to	TO
43323	1530	6	reach	reach	VB
43323	1530	7	dairymen	dairyman	NNS
43323	1530	8	and	and	CC
43323	1530	9	producers	producer	NNS
43323	1530	10	of	of	IN
43323	1530	11	butter	butter	NN
43323	1530	12	and	and	CC
43323	1530	13	cheese	cheese	NN
43323	1530	14	,	,	,
43323	1530	15	can	can	MD
43323	1530	16	do	do	VB
43323	1530	17	so	so	RB
43323	1530	18	in	in	IN
43323	1530	19	no	no	DT
43323	1530	20	other	other	JJ
43323	1530	21	way	way	NN
43323	1530	22	so	so	RB
43323	1530	23	readily	readily	RB
43323	1530	24	and	and	CC
43323	1530	25	so	so	RB
43323	1530	26	cheaply	cheaply	RB
43323	1530	27	,	,	,
43323	1530	28	as	as	IN
43323	1530	29	through	through	IN
43323	1530	30	the	the	DT
43323	1530	31	columns	column	NNS
43323	1530	32	of	of	IN
43323	1530	33	the	the	DT
43323	1530	34	UTICA	UTICA	NNP
43323	1530	35	WEEKLY	WEEKLY	NNP
43323	1530	36	HERALD	HERALD	VBN
43323	1530	37	.	.	.
43323	1531	1	THE	the	DT
43323	1531	2	TERMS	term	NNS
43323	1531	3	.	.	.
43323	1532	1	The	the	DT
43323	1532	2	UTICA	UTICA	NNP
43323	1532	3	WEEKLY	WEEKLY	NNP
43323	1532	4	HERALD	HERALD	NNP
43323	1532	5	is	be	VBZ
43323	1532	6	published	publish	VBN
43323	1532	7	at	at	IN
43323	1532	8	the	the	DT
43323	1532	9	low	low	JJ
43323	1532	10	price	price	NN
43323	1532	11	of	of	IN
43323	1532	12	TWO	two	CD
43323	1532	13	DOLLARS	dollar	NNS
43323	1532	14	A	a	DT
43323	1532	15	YEAR	year	NN
43323	1532	16	.	.	.
43323	1533	1	Payment	payment	NN
43323	1533	2	is	be	VBZ
43323	1533	3	required	require	VBN
43323	1533	4	in	in	IN
43323	1533	5	advance	advance	NN
43323	1533	6	.	.	.
43323	1534	1	Taking	take	VBG
43323	1534	2	into	into	IN
43323	1534	3	account	account	NN
43323	1534	4	the	the	DT
43323	1534	5	size	size	NN
43323	1534	6	and	and	CC
43323	1534	7	character	character	NN
43323	1534	8	of	of	IN
43323	1534	9	the	the	DT
43323	1534	10	paper	paper	NN
43323	1534	11	--	--	:
43323	1534	12	its	-PRON-	PRP$
43323	1534	13	political	political	JJ
43323	1534	14	,	,	,
43323	1534	15	news	news	NN
43323	1534	16	,	,	,
43323	1534	17	literary	literary	JJ
43323	1534	18	and	and	CC
43323	1534	19	agricultural	agricultural	JJ
43323	1534	20	merits	merit	NNS
43323	1534	21	--	--	:
43323	1534	22	it	-PRON-	PRP
43323	1534	23	is	be	VBZ
43323	1534	24	believed	believe	VBN
43323	1534	25	that	that	IN
43323	1534	26	this	this	DT
43323	1534	27	is	be	VBZ
43323	1534	28	THE	the	DT
43323	1534	29	CHEAPEST	CHEAPEST	NNP
43323	1534	30	PAPER	paper	NN
43323	1534	31	PUBLISHED	PUBLISHED	NNS
43323	1534	32	.	.	.
43323	1535	1	Now	now	RB
43323	1535	2	is	be	VBZ
43323	1535	3	the	the	DT
43323	1535	4	time	time	NN
43323	1535	5	to	to	TO
43323	1535	6	form	form	VB
43323	1535	7	clubs	club	NNS
43323	1535	8	.	.	.
43323	1536	1	Let	let	VB
43323	1536	2	the	the	DT
43323	1536	3	circulation	circulation	NN
43323	1536	4	be	be	VB
43323	1536	5	doubled	double	VBN
43323	1536	6	during	during	IN
43323	1536	7	the	the	DT
43323	1536	8	current	current	JJ
43323	1536	9	year	year	NN
43323	1536	10	.	.	.
43323	1537	1	_	_	NNP
43323	1537	2	Address	Address	NNP
43323	1537	3	_	_	NNP
43323	1537	4	,	,	,
43323	1537	5	_	_	NNP
43323	1537	6	UTICA	UTICA	NNP
43323	1537	7	HERALD	HERALD	NNP
43323	1537	8	_	_	NNP
43323	1537	9	,	,	,
43323	1537	10	60	60	CD
43323	1537	11	Genesee	Genesee	NNP
43323	1537	12	Street	Street	NNP
43323	1537	13	,	,	,
43323	1537	14	Utica	Utica	NNP
43323	1537	15	,	,	,
43323	1537	16	N.	N.	NNP
43323	1537	17	Y.	Y.	NNP
43323	1537	18	WILLIAM	WILLIAM	NNP
43323	1537	19	RALPH	RALPH	NNP
43323	1537	20	&	&	CC
43323	1537	21	CO	CO	NNP
43323	1537	22	.	.	NNP
43323	1537	23	,	,	,
43323	1537	24	MANUFACTURERS	MANUFACTURERS	NNPS
43323	1537	25	OF	of	IN
43323	1537	26	ONEIDA	ONEIDA	NNP
43323	1537	27	CHEESE	CHEESE	NNP
43323	1537	28	VATS	VATS	NNP
43323	1537	29	,	,	,
43323	1537	30	FOR	for	IN
43323	1537	31	CHEESE	CHEESE	NNP
43323	1537	32	-	-	:
43323	1537	33	FACTORIES	FACTORIES	NNP
43323	1537	34	AND	and	CC
43323	1537	35	DAIRIES	DAIRIES	NNP
43323	1537	36	.	.	.
43323	1538	1	(	(	-LRB-
43323	1538	2	See	see	VB
43323	1538	3	Advertisements	Advertisements	NNP
43323	1538	4	Inside	Inside	NNP
43323	1538	5	.	.	.
43323	1538	6	)	)	-RRB-
43323	1539	1	[	[	-LRB-
43323	1539	2	Illustration	illustration	NN
43323	1539	3	]	]	-RRB-
43323	1539	4	Address	Address	NNP
43323	1539	5	,	,	,
43323	1539	6	WILLIAM	WILLIAM	NNP
43323	1539	7	RALPH	RALPH	NNP
43323	1539	8	&	&	CC
43323	1539	9	CO	CO	NNP
43323	1539	10	.	.	NNP
43323	1539	11	,	,	,
43323	1539	12	173	173	CD
43323	1539	13	and	and	CC
43323	1539	14	175	175	CD
43323	1539	15	Genesee	Genesee	NNP
43323	1539	16	St.	St.	NNP
43323	1539	17	,	,	,
43323	1539	18	Utica	Utica	NNP
43323	1539	19	,	,	,
43323	1539	20	N.	N.	NNP
43323	1539	21	Y.	Y.	NNP